It is a very small restaurant. We were 6 people, and they had to move us to the adjacent chinese/japanese restaurant which is owned by the same owner and is connected. Since we were seated next to the sushi bar, some of us wanted to eat sushi instead of mexican food, but they did not allow the same table to order from different menu, which I find stupid. Food was okish. Guacamole was too garlicy. They didn't seem much flexible with modifications to their food items. I prefer refriend beans inside my quesadilla, but they couldn't do that. Portions were regular sized for a mexican place.
(2)
Jason S.
One of the worst experiences I have ever had while dining out. I should have read everyone else's reviews first. They are all true. Trust me. The food is expensive and horribly prepared. I should have known the food was bad when the kid that was our waiter said he didn't eat the food. My chimichanga seemed microwaved just like the hot pile of iceberg lettuce next to it. My wife's dinner was burnt to a crisp! Message me, I'll send you a picture. DO NOT EAT HERE!
(1)
Steve S.
Stumbled into this place as we wanted Mexican food and we were terribly hungry. The place was empty (clue) and is divided in half - Mexican & sushi bar / Japanese steak house (another clue). Service was very slow and wait staff polite but inattentive. Food was a big disappointment! Terrible salsa & stale chips. I suspect my burrito was warmed from frozen pre-prepped meals. Quesadilla was mediocre. Rice was cold and yucky. Music playing was far too loud. Several other choices nearby. Avoid this one.
(1)
Arafat E.
So wired this please 10 people came inside after we came in and they all left. Waiting so long for the food!
(1)
Tim B.
Not good. Spent a late night here after a long day of hiking; The restaurant was empty. The nachos we ordered for an app was small and had very little cheese. Te main dishes my friend and I ordered (each ordered a burrito) took twenty minutes to receive after the anchors were consumed. My friends dish was covered in burnt cheese. Both of us agrees the rice tasted nothin like Mexican rice and that the tortilla wraps and beans were definitely from the super market. I would describe, as I did to my friend as we left the restaurant, that the food tasted like you found a Mexican food recipe online and made it having never eaten Mexican food before. I would not recommend. I normally wouldn't have pasted such a review but it was almost 50 dollars for two burritos and nachoes that all were subpar.
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
Rohit J.
It is a very small restaurant. We were 6 people, and they had to move us to the adjacent chinese/japanese restaurant which is owned by the same owner and is connected. Since we were seated next to the sushi bar, some of us wanted to eat sushi instead of mexican food, but they did not allow the same table to order from different menu, which I find stupid. Food was okish. Guacamole was too garlicy. They didn't seem much flexible with modifications to their food items. I prefer refriend beans inside my quesadilla, but they couldn't do that. Portions were regular sized for a mexican place.
(2)Jason S.
One of the worst experiences I have ever had while dining out. I should have read everyone else's reviews first. They are all true. Trust me. The food is expensive and horribly prepared. I should have known the food was bad when the kid that was our waiter said he didn't eat the food. My chimichanga seemed microwaved just like the hot pile of iceberg lettuce next to it. My wife's dinner was burnt to a crisp! Message me, I'll send you a picture. DO NOT EAT HERE!
(1)Steve S.
Stumbled into this place as we wanted Mexican food and we were terribly hungry. The place was empty (clue) and is divided in half - Mexican & sushi bar / Japanese steak house (another clue). Service was very slow and wait staff polite but inattentive. Food was a big disappointment! Terrible salsa & stale chips. I suspect my burrito was warmed from frozen pre-prepped meals. Quesadilla was mediocre. Rice was cold and yucky. Music playing was far too loud. Several other choices nearby. Avoid this one.
(1)Arafat E.
So wired this please 10 people came inside after we came in and they all left. Waiting so long for the food!
(1)Tim B.
Not good. Spent a late night here after a long day of hiking; The restaurant was empty. The nachos we ordered for an app was small and had very little cheese. Te main dishes my friend and I ordered (each ordered a burrito) took twenty minutes to receive after the anchors were consumed. My friends dish was covered in burnt cheese. Both of us agrees the rice tasted nothin like Mexican rice and that the tortilla wraps and beans were definitely from the super market. I would describe, as I did to my friend as we left the restaurant, that the food tasted like you found a Mexican food recipe online and made it having never eaten Mexican food before. I would not recommend. I normally wouldn't have pasted such a review but it was almost 50 dollars for two burritos and nachoes that all were subpar.
(2)