WisePies Menu

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  • Demetrio G.

    Love the pizza, loved the salad. Service was great. Can't wait to go again. Hope this place makes it.

    (5)
  • Cassidy L.

    Loving this location and glad were getting some great food up in here. These guys have got it nailed down and it's a fresh spot. When you pull up to the parking lot you see that Wise Pies and Prime own the same entrance. You then chose wisely. Left for pizza, right for prime. Since I've frequented WisePies before, I decided to venture right to Prime. On a Thursday afternoon, it was busy, albeit many tables were available. We were seated in the loft area, which was cool. You've gotta hike up some stairs, but that's not a problem. The servers were great, very accommodating and knew their menu. The food was delish. I got the chicken pesto sandwich, I believe it's called .38 special. I asked for more pesto which did the trick. It was cooked perfectly, the focaccia bun was amazing. Red onions and tomato fresh and perfect. The fries were that awesomely seasoned limpy sort. There wasn't much of them, but the overall portion was perfect. My friends got the Slammer salad and a sandwich resembling an Albuquerque turkey. They both looked amazing. I returned on Sunday and they have specialty brunch items solamente para Saturday and Sunday. Hubs got the breakfast burrito called the smothered capo which was perfectly spicy with green chile. I got a half sandwich (Hitman) and half salad--slammer. This is THE salad to get. A take on the Cobb, it has everything you want. The full size looked delectable. The place was packed and I'm so glad it was. Think it will be awesome for this area and hope it gets great support!!

    (4)
  • Jacqueline B.

    Simply amazing!! My husband and I have heard good things about this place so figured we would try it. Best idea ever! First, we were more than welcomed in. The guy asked if we had never been there and he explained To us how it worked and what we do. I built my own pizza cause I'm super picky. The pizzas only take 3 min to bake which is awesome cause being pregnant and hungry isn't a pretty site. The lady at the register was so wonderful!! She cashed us out and went above and beyond. Grabbing us a booster seat for our son, asking us if we need anything to just let her know so I didn't have to keep getting up and down, had them cut my pizza into kid size pieces for my son (he and I shared) and also kept our table uncluttered of any paper or trash. Definitely try it if you haven't.

    (5)
  • Brett B.

    This is supposed to be a mob themed restaurant but none of the employees, not even the manager, had a reasonable explanation for why they never wrapped up the Russian guy that escaped in The Sopranos. I've been searching for years. Will I ever find answers? Damn you, David Chase. God damn you to hell. Food sucked.

    (1)
  • Lydia G.

    The service was terrible!!! It was so weird. No one was smiling. Everyone looked like they simply hated life and everyone around them. The pizza itself was good. But having everyone in a grumpy mood wanted me to leave ASAP. John aka the "nice guy" was the rudest. He had no costumer service at all.

    (1)
  • Liesje G.

    I've never written a review before, but felt compelled to after reading the only other review, a nasty tirade of anger. For goodness sake...it's just a restaurant! Give the poor folks a break. Your review is about a month old at this time. So that means what, you were there on the 2nd night of business??? Of course there may be a few bumps. A little patience and understanding probably would have helped the employees keep it together. My family ate here at about 8 PM on a Thursday, and there were 3 or 4 other families already seated. The employees were great. We ordered 4 pizzas - all of them turned out delicious. I was surprised (and pleased) at how spicy the green chilie was. I wish the crust could be thicker, but understandably it has to be thin in order to cook so quickly. Seriously, where else can you get a fully cooked pizza with FRESH INGREDIENTS, in 3 minutes??? We ordered 1 cookie, but left it on the counter by mistake. About half way through our meal, an employee brought us 2 cookies, and thanked us for coming. We will definitely be back.

    (4)
  • Anicka S.

    I LOVE this place! I was greeted by the staff as I entered, and was given the run-sown on the menu. I opted to build my own pizza, and their ingredients are super-fresh. The pizza and the service were excellent!

    (5)
  • Dave D.

    Subway for personal pizzas! Not bad, but not the best either. I had a Hawaiian pizza that I picked all the ingredients for from the meat and veggie bar. I had the regular crust (the server behind the counter said the thin crust was like a cracker) which turned out to be just right. Cooked nice and crispy, but not overcooked. My pizza tasted fine, but my wife had the #1 and with the olive oil on top it turned out quite greasy. Next time she'll order it without. There is a mix and match soda machine in the back which is always fun and a nice patio with a view of the Sandia Mountains. This restaurant is right next door to Prime, in fact they share the entrance. Go left for pizza and right for sandwiches!

    (3)
  • Alison C.

    Always so nice and quick. Fresh ingredients. The best gluten free pizza in Rio Rancho

    (5)
  • Juan C.

    The food is delicious and fresh. You can tell the difference between frozen and fresh. They do a good job of being quick and helpful. Always a treat coming here.

    (5)
  • Joshua G.

    The food was not worth the price, they skimped on our pizzas and gave almost no toppings. The girl that helped us had a nametag that said "aka Nails" and she seemed in a rush to stop dealing with us. I don't think I'll be eating here again.

    (1)
  • B S.

    One of the best pizza places in Albuquerque. You get a generously sized personal pizza to put as many toppings as you wish all for the same price. There are a lot of options and you don't have to wait long for your pizza to be cooked. They have some preplanned menu options which are excellent or you can build your own. The staff is warm and friendly and I enjoy the atmosphere. I really like the wheat crust, which has great flavor, and the BBQ sauce which as a kick to it.

    (5)
  • Jol M.

    STAY FAR FAR AWAY !!! This placed sucked today. Super unorganized and pathetic. Many customers were complaining of missing food. They were unable to properly track pizza coming out of the oven. The children running the store didn't know what to do. One of the few adults was berating employees in front of customers....really sad!! This same employee got made when they ran out of a topping, he cursed and thew the container to the back in anger. They didn't seem to have a tracking system to control which pizzas belonged to which customers. Customers were left with trying to identify their pizza out of 10 or so on a table, which is difficult once cheese is melted on the pizza. The child at the register wasn't listening to us and we had to tell her what we ordered 3x just in order to pay. After screwing our order up then giving my pizza to another customer we finally asked for our money back, which they did. They also did this for several other families in front of us, I will never go back, I tried the Wise Pies on Alameda once before and it was average at best. I wanted to give it a second chance but never again. I will tell all who I see not to go to these restaurants. I would recommend to stay away or go next door to Prime or just punch yourself in the nuts 5x,,, its the same experience. We went to Dions and got a great meal. Dont ever go to Wise Pies!!!

    (1)
  • Diane S.

    Prime: We had previously been to their 4th street location and loved it, so we were excited to see it nearer to us. Staff is friendlly, decor nice. We went for Sunday brunch and were very disappointed. I had eggs Vernadict, hubby had Crab Benny. Our eggs which are always suposed to be poached came out hard boiled, no joke, with very little hollendaise. When we informed out waitres she took it back to the kitchen and from where we were sitting could hear the cook tell her to have the customer tell him how they wanted theirs eggs next time. Really? Eggs benidict style are always poached. The next attempt produced way runny almost not cooked at all eggs. The manager seemed upset by this but nothing was comped off our bill. Very disappointing.

    (2)

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Map

Opening Hours

  • Mon :11:00 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Accepts Bitcoin : No
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Hipster
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : Yes
    Wi-Fi : No
    Has TV : No
    Dogs Allowed : No
    Waiter Service : No
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

WisePies

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