Angelo’s Pizza Menu

  • Appetizers.
  • Soup.
  • Salads.
  • Hot Sandwiches.
  • Club Sandwiches.
  • Burger Bin.
  • Pasta.
  • Pizzas.
  • Slices.
  • Gourmet Pizzas.
  • Specials Pizzas.
  • New Wraps.
  • Hoagies.
  • Calzone & Stromboli.
  • Angelo's Famous Wings.
  • Entrees - Pollo/Chicken.
  • Entrees - Vitello/Veal.
  • Entrees - Pesce/Seafood.
  • Desserts.
  • Beverages.

Healthy Meal suggestions for Angelo’s Pizza

  • Appetizers.
  • Soup.
  • Salads.
  • Hot Sandwiches.
  • Club Sandwiches.
  • Burger Bin.
  • Pasta.
  • Pizzas.
  • Slices.
  • Gourmet Pizzas.
  • Specials Pizzas.
  • New Wraps.
  • Hoagies.
  • Calzone & Stromboli.
  • Angelo's Famous Wings.
  • Entrees - Pollo/Chicken.
  • Entrees - Vitello/Veal.
  • Entrees - Pesce/Seafood.
  • Desserts.
  • Beverages.

Visit below restaurant in Burlington for healthy meals suggestion.

Visit below restaurant in Burlington for healthy meals suggestion.

  • Christopher R.

    Angelo's Pizza in Riverside, NJ was my ish growing up. I totally never ordered and ate in one sitting an entire large pepperoni & sausage pizza from there as an obese teenager. Never happened. Nope. And it definitely never happened more than once. I get excited when I see pizzerias named "Angelo's Pizza," thinking they might be some outpost of my childhood favorite. Since Angelo is an incredibly common name amongst Italians, it generally is not. This Angelo's Pizza in Mt. Laurel, however, is. Two slices, Christopher, not eight. Be strong. Like most things from childhood experiences again as an adult, the pizza here failed to live up to my enormous expectations. Its still a very good slice, though. Its me who has moved on from suburban Jersey pizzas, its not that they started pushing an inferior product. The Buffalo chicken--one of my usual test subjects when rating a new pizza place--is passable. The chunks of grilled chicken are tender and bathed in hot sauce, but the crust is too thick. Perhaps that's a structural integrity issue and I should take up the issue with a certified pizza engineer if I don't like it. That aside, I enjoyed it. I usually add a broccoli slice alongside the Buffalo on an initial visit but that too featured a thicker crust, so I opted instead for a tomato slice with cheese. This was quite good: tangy sauce, good cheese, crispy crust with just the right amount of chewiness. Definitely a solid option if you want to pick up a pie. (N.B. Angelo's also offers an assortment of pasta dishes, strombolis, sandwiches, etc.)

    (3)
  • David E.

    Good sandwiches & pizza

    (4)
  • maryellen p.

    Just ordered a sausage and pepper pizza from Angelos. It arrived after an hour and 10 minutes. It was very cold, very soggy and the cheese, peppers and sausage had all slid to one side. I called the management just to let them know, not asking for anything, (honestly!) but to tell them that their product arrived in less than a pristine state. (I believed the delivery guy was at least partially to blame... and I tipped him!) Nasty and defensive, Rich (the manager), told me that in 25 years he has never had even one complaint. Never, ever? C'mon Rich, in over 25 years???? I guess I just have dumb luck, anyway He advised me next time to order from Dominos. Thanks for the tip, Rich. You should know. $21.00 poorer, with no dinner to eat, I think that I'll take his advice

    (1)
  • Christopher M.

    Having not been to Italy, though still having traveled throughout quite a good portion of the world, my favorite slices still hale from various neighborhood pizzerias in NYC and neighboring boroughs. Still, Angelo's holds its own in ranking right up there with a true NYC slice. Plentiful toppings, good crust, good size for the price; a solid, good, really can't be topped in that area of NJ slice. They also have some really good customer service. Portions are plentiful. They have various soup options, which come with entrees, including hamburgers, and they throw in a salad (though they could dry off that lettuce better before popping it in the container). But I can't give them more than a 3-star rating because 1) they're as - and in some cases more - expensive than many of the pizzerias I know of in NYC, and 2) my family and I have had multiple issues throughout the years with errors on our order. Most recently (this past weekend), we called in an order. Mine was fried ravioli and a bacon cheeseburger sub; pretty standard pizzeria fare. One the phone they asked if we wanted cheese ravioli. It wasn't made clear that they were out of fried ravioli. It came across more like there was a meat or a cheese option for the fried goodness. When we got the order home? Regular frozen ravioli with sauce. Decent taste. But not what my taste buds wanted, or the Lost In Translation ordering process made me think I was getting. Then I realize there isn't a sub wrapped in foil..........I open a styrofoam container (yeah...not environmentally thoughtful...but you're going to a pizzeria in Jersey, folks. Come on ;-)...and it's a regular burger. Again, decent. Overly salty. But still good. But I ordered the bacon cheeseburger sub to try the bread they use for....subs. I can understand the miscommunication with the ravioli. But the sub? Nah. Don't get that one. We've had other issues before where allergies where communicated over the phone, but the execution didn't come through. They have gluten-free ravioli!!! HUGE BONUS!! PROPS!!!! The family called in an order with one gluten free ravioli, one regular ravioli, ordering crab to be added to the regular one, and stating that the gluten free one couldn't have crab on it since the person eating it had an allergy. The order comes......and the gluten-free ravioli had the crab, while the regular one was bare. And there are others throughout the years, which I won't go in to. Again, all stuff which you can deal with for the quality of the food in that area...or that can ask to be fixed if you can't deal with it. They're really good with fixing any errors made. Very nice and kind about it. Still, it's a consistent issue. But, hey. if that's the only qualm about a place with decent chow, and you have the ducats to pay their prices, I guess it ain't all that bad.

    (3)
  • Karlee M.

    Very disappointed with the Angelo's on Union Mill. I have always loved the one on Larchmont and expected the same quality and service at this location. I specifically asked that they did not put meat in my penne and vodka, however, there was meat in it. I have not eaten meat in 18 years. Our food arrived after an hour and a half and two phone calls later... We live 5 minutes away. The food was cold and mozzarella sticks undercooked. The manager would not refund our money and the food went in the garbage. The manager advised to call back the next day. This day the level of rudeness was absurd. I will never order from here again and do not recommend this location. Get it together.

    (1)

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Map

Opening Hours

    Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Parking : Private Lot
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Angelo’s Pizza

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