La Carreta Menu

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  • Sara W.

    Best Mexican I've had in Nebraska we make trips from lincoln just to eat here. The salsa and chips are very fresh and have great flavor. The service good can be slow if they are busy but worth the wait.

    (4)
  • Jonathan D.

    Stopped on a whim based on other yelp reviews, while driving cross country via I 80. Was not disappointed. All the food looked and tasted fabulous. The service was quick and friendly. on a Saturday night, prime time for dinner we were greeted and seated immediately. just awesome.

    (4)
  • A N.

    This is a great stop along I-80 that will get you out of the usual truck-stop grub. Tasty (and quite authentic for Nebraska) you can't go wrong if you like Mexican. The charro beans are the way to go (includes bacon). The place sneaks up on you, it's across the street from the Walmart. Yep, I know what you're thinking, this town even has Walmart!

    (4)
  • Bryan G.

    Great Mexican food, great service at a great price! Yum!!! I stopped here on a way to a job. I was pleasantly surprised by the great service and great food, this being a Mexican Restaurant in NE. I live in AZ and I am pretty critical when it comes to Mexican food. This place exceeded my expectations in service and quality of food.

    (5)
  • Christina H.

    The cilantro in La Caretta's fresh salsa, which comes free at the beginning of your meal with warm chips, is delicious. My favorites here are the combination fajitas, which I always share with my husband, as the portion size is so large. I also love their shrimp quesadillas, the fish taco is just "ok." Margaritas are good and the service is always expedient.

    (4)
  • Duane C.

    First of all gave it two stars instead of 3 because of the descriptions of the stars and fact that we probably won't go back. We arrived at 6 on a Friday night. There were a good amount of people waiting for tables, they said the wait would be about 10 minutes, and he was dead on it did take about 10 minutes. While we were waiting we told the cashier/greeter/waiter/table cleaner that we would be at the bar. There were two people sitting there with drinks, we sat down and waited for someone to take our orders, and waited, and waited, and waited, no drinks today. About 5 different people walked behind the bar to do various tasks but no one asked us if they could help us with anything, pretty sure they didn't have a bartender working, waiters were helping themselves. Then we, 4 adults were seated. Menus, were brought fairly quick followed by salsa and chips. The salsa and chips were OK, nothing special. The menu was CRAZY, had way to many items on it in my opinion, had a heck of a time figuring out what I wanted, that's just me. Drinks and food did come out fairly quick. I had a combo with taco's, burrito, and tostada. Weird, if you wanted lettuce, tomatoes, sour cream it would be $1.50 extra, what ever. The meal was slightly below OK. The water served with the meals tasted like the glass had some type of cleaner in it after the being washed, told the waiter, didn't seem too concerned. Had a beer with the meal, it was very cold, best part of the experience. The operation just seemed a little unorganized, not a very well run restaurant but the potential is there, but that is my opinion again. The first time we ate here was right after the place opened, wasn't too good then. I said I would like to go back and give it another try. Pretty sure I probably won't go back.

    (2)
  • d B.

    Good mex. Original dishes mostly. Not all your standard fare. Can be too busy with slow service. Staffing has not kept up with the popularity. Overall.... good value and quality. Will be back

    (4)
  • Bandana G.

    For being out in the middle of nowhere in Nebraska, this place has decent Mexican food. The place is huge so there is plenty of seating and the service is pretty good. The portion size is also pretty big so you may have some left overs. I went there for dinner and was fairly surprised by their food. It is authentic mexican food and not tex-mex.

    (3)
  • Bing K.

    For Seward, this Mexican restaurant may have the best sit down food in town. It's not blow-your-mind awesome Mexican food, but a solid place to eat that has been consistent. The service is nice, except for a few times they seemed understaffed. The chips, salsa, and queso are very good. The dishes are very tasty and are comparable to very good Mexican food I've eaten in Texas and elsewhere. The restaurant has tons of seating so you never have to wait to be seated. They occasionally play traditional Mexican music, but usually it's just a hits radio station which makes it seem unusual. I recommend the Quesadilla La Carreta.

    (3)
  • Alicia M.

    If you're stopping in Seward, this is the place to go. The carreta fajitas and the carnitas were both awesome, and came in huge portions. Service was lighting fast, and they were all super courteous! We will go out of our way to visit again!

    (4)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Has TV : Yes
    Waiter Service : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

La Carreta

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