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Name: Jams
Address: 7814 Dodge St, Omaha, NE, 68114
Telephone: (402) 399-8300
Price range: Under $11
Rating: 3.97

Jams

7814 Dodge St, Omaha, NE, 68114

(402) 399-8300
Store is closed

Jams Menu

Appetizers

Char grilled Portobello Mushrooms

Hand Cut Sea Salt Frites

Weekly Pizza

Blue Crab Rangoon Egg Rolls

Agave Shrimp Tostada

Sesame Chicken Lettuce Wraps

Onion Rings

Crab Cakes

Ginger Pork Potstickers

Baked Scampi

Mussels & Frites

Char grilled Portobello Mushrooms

Hand Cut Sea Salt Frites

Weekly Pizza

Blue Crab Rangoon Egg Rolls

Agave Shrimp Tostada

Sesame Chicken Lettuce Wraps

Onion Rings

Crab Cakes

Ginger Pork Potstickers

Baked Scampi

Mussels & Frites
Salad

Field

Pepper Steak Cobb

Texas Chopped - Grilled Chicken

Texas Chopped - Charred Strip Steak

Crab Cake

Grilled Tuscan Bread

Fried Coconut Chicken

The Salad Formerly Known as Dave's

Sesame Shrimp & Noodle

Veggie, Couscous, Quinoa

Field

Pepper Steak Cobb

Texas Chopped - Grilled Chicken

Texas Chopped - Charred Strip Steak

Crab Cake

Grilled Tuscan Bread

Fried Coconut Chicken

The Salad Formerly Known as Dave's

Sesame Shrimp & Noodle

Veggie, Couscous, Quinoa
Soup

Today's Soup, Changes

Today's Soup, Changes
Entrees

Jams Fish Tacos

Carnitas Enchilada

Midtown Meatloaf

Grilled Chicken Enchilada

Bucatini w/ House-Ground Meatballs

Jams Fish Tacos

Carnitas Enchilada

Midtown Meatloaf

Grilled Chicken Enchilada

Bucatini w/ House-Ground Meatballs
Sandwiches

Jams Burger

Coffee Shop Tuna Melt

Parmesan Chicken

Roasted Turkey on Grilled Sourdough

Jumbo Crab Cake Burger

Rico's Hot Turkey Grilled Sourdough

Skyscraper Vegetable

Steak

Jams Burger

Coffee Shop Tuna Melt

Parmesan Chicken

Roasted Turkey on Grilled Sourdough

Jumbo Crab Cake Burger

Rico's Hot Turkey Grilled Sourdough

Skyscraper Vegetable

Steak
Spring Dinner

Steak Frites

Skillet Seared Beef Tenderloin

Free Range Tamarind Chicken

Cider Brined Pork Chop

Balsamic Berry Glazed Canadian Salmon

Short Rib Tacos & Poblano Mac & Cheese

Fettucini w/ Shrimp & Arugula Pesto

Steak Frites

Skillet Seared Beef Tenderloin

Free Range Tamarind Chicken

Cider Brined Pork Chop

Balsamic Berry Glazed Canadian Salmon

Short Rib Tacos & Poblano Mac & Cheese

Fettucini w/ Shrimp & Arugula Pesto
Market Sides

Sea Salt Fries

Vegetable Slaw

Garlic Parmesan Bread

Parmesan Mashed Potatoes

Red Chili Pecan Rice

Sea Salt Fries

Vegetable Slaw

Garlic Parmesan Bread

Parmesan Mashed Potatoes

Red Chili Pecan Rice
Dessert

Homemade Carrot Cake

Toffee Cheese Cake

Creme Brulee

Chocolate Devil's Food Cake

Chocolate Brownie

This Season's Special Dessert Varies

Homemade Ice Cream

Homemade Carrot Cake

Toffee Cheese Cake

Creme Brulee

Chocolate Devil's Food Cake

Chocolate Brownie

This Season's Special Dessert Varies

Homemade Ice Cream

Diabetics at Jamba Juice:

Eating good food at the right time can control your blood sugar, also stop you from craving wrong sort of food. Jamba Juice offers drinks in three separate sizes: 16, 24, and 32-ounce. You can choose the lowest serving size and cut down on sugars and calorie intake. If you're diabetic and concerned about the sugar intake, then you can opt for the smaller 9.5-ounce smoothies available for kids at Jamba Juice.

Foods to Avoid at Jamba Juice for Diabetics:

Jamba Juice is primarily known for its highly satisfying and nutritive smoothies and juices. Almost every smoothie and juice item on the Jamba Juice menu contains sugar. Diabetics are recommended to opt for smaller serving size while ordering at Jamba Juice. Also, avoid opting for creamy treats as all the smoothies offered in this category contain a load of sugars.

Keep the sugar content below 50g per meal at Jamba Juice and ensure that you don't follow it with a heavy meal. A small size regular smoothie is equivalent to a meal for everyone. Classic smoothies at Jamba Juice are also heavily loaded with sugars. Stay away from that section if you are a diabetic.

Food Suggestions for Diabetics at Jamba Juice:

Great Greens (16 fl oz)

Nutritional Facts: 160 calories, 1.5g (Tans. Fat 0g & Sat. Fat 0g), 5mg sodium, 37g carbs, 24g sugar, 5g fiber, 4g Protein

Pomegranate Antioxidant Smoothie (Small)

Nutritional Facts: 180 calories, 0g Fat (Tans. Fat 0g & Sat. Fat 0g), 80mg sodium, 43g carbs, 34g sugar, 4g fiber, 1g Protein

Cucumber Orange Cooler (16 fl oz)

Nutritional Facts: 190 calories, 1g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 46g carbs, 46g sugar, 1g fiber, 3g Protein

Steel-Cut Oatmeal

Nutritional Facts: 180 calories, 2.5g (Tans. Fat 0g & Sat. Fat 0.5g), 15mg sodium, 35g carbs, 5g sugar, 4g fiber, 8g Protein

Orange Carrot Twist (16 fl oz)

Nutritional Facts: 180 calories, 1g (Tans. Fat 0g & Sat. Fat 0g), 120mg sodium, 41g carbs, 34g sugar, 0g fiber, 4g Protein

Veggie Vitality (16 fl oz)

Nutritional Facts: 200 calories, 1.5g (Tans. Fat 0g & Sat. Fat 0g), 240mg sodium, 44g carbs, 33g sugar, 5g fiber, 4g Protein

Lotta Horchata

Nutritional Facts: 210 calories, 2.5g (Tans. Fat 0g & Sat. Fat 0g), 125mg sodium, 44g carbs, 26g sugar, 2g fiber, 4g Protein

Positively Pomegranate Bowl

Nutritional Facts: 380 calories, 8g (Tans. Fat 0g & Sat. Fat 2.5g), 85mg sodium, 69g carbs, 46g sugar, 10g fiber, 10g Protein

Wheatgrass Juice Shot

Nutritional Facts: 8 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 5mg sodium, 1g carbs, 0.5g sugar, 0g fiber, 0.5g Protein

Orange Ginger Cayenne Juice Shot

Nutritional Facts: 35 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 8g carbs, 3g sugar, 0g fiber, 1g Protein

Turmeric – Tame the Flame™

Nutritional Facts: 20 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 6g carbs, 4g sugar, 0g fiber, 0g Protein

Wheatgrass – Amino on the Go™

Nutritional Facts: 20 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 4g carbs, 3g sugar, 0g fiber, 0g Protein

Ginger – Daily Zing™

Nutritional Facts: 25 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 6g carbs, 3g sugar, 0g fiber, 0g Protein

Healthy Meal suggestions for Jams

Appetizers

Char grilled Portobello Mushrooms [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Hand Cut Sea Salt Frites [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Weekly Pizza [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Blue Crab Rangoon Egg Rolls [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Agave Shrimp Tostada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sesame Chicken Lettuce Wraps [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Onion Rings [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Crab Cakes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ginger Pork Potstickers [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Baked Scampi [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mussels & Frites [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Char grilled Portobello Mushrooms [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Hand Cut Sea Salt Frites [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Weekly Pizza [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Blue Crab Rangoon Egg Rolls [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Agave Shrimp Tostada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sesame Chicken Lettuce Wraps [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Onion Rings [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Crab Cakes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ginger Pork Potstickers [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Baked Scampi [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mussels & Frites [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Salad

Field [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pepper Steak Cobb [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Texas Chopped - Grilled Chicken [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Texas Chopped - Charred Strip Steak [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Crab Cake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Grilled Tuscan Bread [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fried Coconut Chicken [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

The Salad Formerly Known as Dave's [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sesame Shrimp & Noodle [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Veggie, Couscous, Quinoa [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Field [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pepper Steak Cobb [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Texas Chopped - Grilled Chicken [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Texas Chopped - Charred Strip Steak [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Crab Cake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Grilled Tuscan Bread [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fried Coconut Chicken [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

The Salad Formerly Known as Dave's [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sesame Shrimp & Noodle [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Veggie, Couscous, Quinoa [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Soup

Today's Soup, Changes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Today's Soup, Changes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Entrees

Jams Fish Tacos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carnitas Enchilada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Midtown Meatloaf [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Grilled Chicken Enchilada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bucatini w/ House-Ground Meatballs [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jams Fish Tacos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carnitas Enchilada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Midtown Meatloaf [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Grilled Chicken Enchilada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bucatini w/ House-Ground Meatballs [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Sandwiches

Jams Burger [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Coffee Shop Tuna Melt [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Parmesan Chicken [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Roasted Turkey on Grilled Sourdough [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jumbo Crab Cake Burger [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Rico's Hot Turkey Grilled Sourdough [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Skyscraper Vegetable [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Steak [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jams Burger [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Coffee Shop Tuna Melt [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Parmesan Chicken [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Roasted Turkey on Grilled Sourdough [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jumbo Crab Cake Burger [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Rico's Hot Turkey Grilled Sourdough [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Skyscraper Vegetable [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Steak [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Spring Dinner

Steak Frites [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Skillet Seared Beef Tenderloin [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Free Range Tamarind Chicken [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cider Brined Pork Chop [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Balsamic Berry Glazed Canadian Salmon [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Short Rib Tacos & Poblano Mac & Cheese [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fettucini w/ Shrimp & Arugula Pesto [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Steak Frites [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Skillet Seared Beef Tenderloin [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Free Range Tamarind Chicken [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cider Brined Pork Chop [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Balsamic Berry Glazed Canadian Salmon [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Short Rib Tacos & Poblano Mac & Cheese [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fettucini w/ Shrimp & Arugula Pesto [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Market Sides

Sea Salt Fries [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vegetable Slaw [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Garlic Parmesan Bread [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Parmesan Mashed Potatoes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Red Chili Pecan Rice [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sea Salt Fries [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vegetable Slaw [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Garlic Parmesan Bread [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Parmesan Mashed Potatoes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Red Chili Pecan Rice [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Dessert

Homemade Carrot Cake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Toffee Cheese Cake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Creme Brulee [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Devil's Food Cake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Brownie [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

This Season's Special Dessert Varies [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Homemade Ice Cream [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Homemade Carrot Cake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Toffee Cheese Cake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Creme Brulee [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Devil's Food Cake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Brownie [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

This Season's Special Dessert Varies [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Homemade Ice Cream [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

High Blood Pressure at Jamba Juice

Vegetables and fruits combo is considered the best food to lower blood pressure. More importantly, if you opt for ingredients containing carotenoids such as lutein, beta-carotene, and cryptoxanthin as well as Vitamin C will also help lower blood pressure. Potassium-rich foods also help lower blood pressure. So, if you are concerned about your high blood pressure, then always opt for Jamba Juice smoothies and juices containing vegetables and fruits, especially foods rich in potassium.

Foods to Avoid at Jamba Juice for High Blood Pressure:

Almost every juices and smoothie offered at Jamba Juice contain an adequate amount of sodium. To control or maintain blood pressure levels, you must avoid flatbreads served at Jamba Juice. They are high in sodium and saturated fat. Most of the items on the Jamba Juice menu are safe for high blood pressure candidates. However, it is recommended to opt for healthier options than to munch on anything and everything.

Food Suggestions for High Blood Pressure at Jamba Juice:

Acai Super-Antioxidant Smoothie (Small)

Nutritional Facts: 310 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1.5g), 65mg sodium, 63g carbs, 52g sugar, 4g fiber, 6g Protein

Tropical Greens (16 fl oz)

Nutritional Facts: 230 calories, 1.5g (Tans. Fat 0g & Sat. Fat 0g), 170mg sodium, 56g carbs, 39g sugar, 8g fiber, 4g Protein

Pomegranate Paradise (Small)

Nutritional Facts: 240 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 25mg sodium, 61g carbs, 50g sugar, 4g fiber, 1g Protein

Strawberry Whirl (Small)

Nutritional Facts: 210 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 20mg sodium, 53g carbs, 45g sugar, 4g fiber, 1g Protein

Wheatgrass Juice Shot

Nutritional Facts: 8 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 5mg sodium, 1g carbs, 0.5g sugar, 0g fiber, 0.5g Protein

Orange Ginger Cayenne Juice Shot

Nutritional Facts: 35 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 8g carbs, 3g sugar, 0g fiber, 1g Protein

Turmeric – Tame the Flame™

Nutritional Facts: 20 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 6g carbs, 4g sugar, 0g fiber, 0g Protein

Wheatgrass – Amino on the Go™

Nutritional Facts: 20 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 4g carbs, 3g sugar, 0g fiber, 0g Protein

Ginger – Daily Zing™

Nutritional Facts: 25 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 6g carbs, 3g sugar, 0g fiber, 0g Protein

Visit below restaurant in Omaha for healthy meals suggestion.

Chili’s Grill & Bar ( 3202 S 143rd Plz )

Arby’s ( 8429 W Center Rd )

High Cholesterol at Jamba Juice

The best thing about Jamba Juice is that almost every item on their menu contains zero cholesterol and no trans-fat. Jamba Juice offers a wide range of vegetable, fruits, nuts, and chocolate smoothies, juices and bowls. The unique blend of these healthy ingredients ensures that each item on Jamba Juice is 100% healthy and cholesterol free.

Foods to Avoid at Jamba Juice for High Cholesterol:

Besides packing good amount nutrients in their drinks, several items on Jamba Juice often come with a high calorie count. If you have high cholesterol, then better stay away from their range of classic smoothies. Some high-calorie smoothies available at Jamba Juice are Peanut Butter Moo'd, Chocolate Moo'd, Strawberry Surf Rider, etc.

Although low in calories, the Tasty Bites are often cooked in palm oil (a trans-fat) and contains butter and sugar. It is recommended to choose a 200-calorie smoothie containing fresh fruits and veggies instead.

Food Suggestions for High Cholesterol at Jamba Juice:

Apple 'n Greens Smoothie (Small)

Nutritional Facts: 250 calories, 1g (Tans. Fat 0g & Sat. Fat 0g), 55mg sodium, 60g carbs, 45g sugar, 4g fiber, 4g Protein

Orange Supreme (16 fl oz)

Nutritional Facts: 240 calories, 2g (Tans. Fat 0g & Sat. Fat 0g), 65mg sodium, 54g carbs, 40g sugar, 4g fiber, 4g Protein

Kale-ribbean Breeze Smoothie (Small)

Nutritional Facts: 320 calories, 3g (Tans. Fat 0g & Sat. Fat 0g), 75mg sodium, 66g carbs, 48g sugar, 6g fiber, 10g Protein

Acai Primo Bowl

Nutritional Facts: 490 calories, 10g (Tans. Fat 0g & Sat. Fat 3g), 40mg sodium, 99g carbs, 67g sugar, 11g fiber, 8g Protein

Wheatgrass Juice Shot

Nutritional Facts: 8 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 5mg sodium, 1g carbs, 0.5g sugar, 0g fiber, 0.5g Protein

Orange Ginger Cayenne Juice Shot

Nutritional Facts: 35 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 8g carbs, 3g sugar, 0g fiber, 1g Protein

Turmeric – Tame the Flame™

Nutritional Facts: 20 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 6g carbs, 4g sugar, 0g fiber, 0g Protein

Wheatgrass – Amino on the Go™

Nutritional Facts: 20 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 4g carbs, 3g sugar, 0g fiber, 0g Protein

Ginger – Daily Zing™

Nutritional Facts: 25 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 6g carbs, 3g sugar, 0g fiber, 0g Protein

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Chili’s Grill & Bar ( 3202 S 143rd Plz )

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Write An Anonymous Review

Steve T.

Meal is always great, Great Salads and must try the enchiladas.
(5)
J S.

Coconut chicken salad. AMAZING. I can't believe I've lived in Omaha all my life and just discovering Jams. Cute ambiance. My friends (6 of us) made reservations for Friday at 7 and got right in. Definetly be back.
(5)
Mariel B.

We stopped here for the night on our road trip back to NY. It was 7:30pm on a Tuesday night, and just like the other reviews say, the place was jam packed (no pun intended). We were seated after a small wait by a super sweet hostess, and although it took longer than it should have to place our drink order (due to the crowds), it was definitely worth the wait!! This place is what Friday's and Applebee's STRIVE to be for their after-work crowd. My husband and I started with the chicken lettuce wraps, which were fresh and flavorful. We then both had the fish tacos, which were awesome! That cumin-carrot crema sauce was an interesting twist. It came with rice and beans, which were sort of negligible compared to the rest of the dish. Definitely add the cilantro and lime that comes on the plate to your tacos. It's not often that we find a random restaurant, in an unfamiliar city, on a whim, that is so good! Jams was a pleasant surprise! Don't even look at other yelp reviews in Omaha. Just go here!
(4)
Rew P.

Arrived and was told I could wait for a table or sit at the bar. We chose the bar and as we were pulling up seats some dude aggressively came up to me and told me they don't serve people in muscle shirts. He told me I had to leave. I went to the car grabbed a button down and came back inside. Had to ask the bar tender multiple times for a menu. Was provided one, then ignored. The workers were pretentious as well as the other guests. This is a bar in a strip mall. I eat out all over the country in actual fine dining restaurants and have never been refused service for my clothing choices. After sitting for ten minutes with the bar tender ignoring us we left. This is the place for you if you are white and feel superior yet have never actually experienced fine dining or culture.
(1)
Erin P.

Don't let the strip mall exterior fool you, Jam has a beautiful interior and great food. I had a wonderful New Years Eve dinner at Jams (Jam's?)! Although we arrived without reservation, on a "reservations only" night, it was late enough that they were able and happy to seat us. Our server was great; informative, friendly and attentive. They have a wide variety of ethnic and American options from lettuce wraps to enchiladas to steaks. Also,their entree prices range from $10-$30; eat h ere on a budget or splurge a bit. I loved my Italian Bread Salad and Blue Claw Crab Bisque. If I lived in Omaha, I would be a regular.
(5)
Amy B.

I went to Jams on a recommendation...I'm glad I did. My meal was so delicious. I ordered the Steak frites. The flat iron steak is marinated is whiskey (downright goodness). The addition of the herb mustard butter is simply delicious. Hand cut fries with parsley truffle aioli with a dusting of sea salt made it an ideal steak and potatoes meal with a twist. If I lived in Omaha I would want that meal at least twice a month...okay, weekly. They offer homemade ice cream. I'm a sucker for that so I got sampler. Sample 4 flavors. I chose Vanilla, Mocha Chocolate Chunk, Caramel Chocolate Brownie and Malted Milk Ball. Just try it. With all that sweetness you are bound to love it. Service was top notch and most importantly, the food was divine. Great place to have a meal at.
(4)
Emily B.

Jams is one of my favorite restaurants in Omaha, and I truly hate that fact. Why? Because their crab cake salad is literally to die for, as is most everything on their menu, but that's about it. There are way more cons than pros about going to this place, but the quality of food coming out of their kitchen still warrants them a 4-star rating in my book. Props to them for that, as these days I find the total dining experience to be more important than ever. Anyhow: -It's always insanely busy for lunch and dinner and they don't take reservations. You can call ahead, but you will likely be told in a condescending voice that your wait will be at least 45 minutes. -The restaurant is small and crowded. It's not very romantic and there is no waiting area for the people who are loitering for a table. Get ready to make friends while on date-night. -The place looks like it's living in 1996.
(4)
John C.

I challenge you to find a salad in this town that is better tasting than the goods served at Jams. I am always tempted by their other offerings whenever I visit, but my rational mind always brings me back to their salad menu. As others have mentioned, it is almost impossible to go wrong with either the Coconut Chicken or the Crab Cake salad. The Crab Cakes are so fresh, warm and crispy and provide the perfect bite to this unique dish. I would definitely not ignore the "special" salad of the day, however. I order the special salad about half the time I visit and I have never been disappointed. In fact, the specials they put together are often even more delicious than their menu options. Great place for a business or casual lunch (I have never been here for dinner, though I expect it would be just as busy). If you want a table, better call ahead, or have your rear in your seat well before 11:30!
(5)
Stefanie N.

Their portions are ginormous. I honestly didn't know what to do with my lunch meal. Went here with a group of coworkers and while the wait is long during the lunch hour (it gets really packed) the food was well worth the wait. The only thing I'd do next time is to ask for the dressing on the side with my steak salad... I think the kitchen staff got pretty heavy handed with the dressing and drowned everything on my plate.
(4)
K G.

Oh Jams, why did you have to have to be so AWFUL last night. We went, calling ahead for our party of 4, but were told no reservations were taken for parties less than 6. Ok - cool. Got there, were told that we would be seated in 10 minutes, 45 minutes later. Nothing. The first available table for four was given to a group of 3 who walked in and were immediately seated, they were "good friends of the owners" according to the host, so he couldn't give us the table without fear of being fired. Um, you should NEVER tell a customer that, even if that's the case. If there was some recognition that the wait was much longer than anticipated, that they were hopeful to seat us soon, this review would not have been written. No one said anything to us for the entirety of the 45 minutes we waited. Just a simple check in would helped immensely. Customer service is so essential, it's a shame. We left without eating and I won't be back.
(1)
Amy C.

I heart Jams, it is by far one of my favorite restaurans in Omaha. The menu is on the small side but everything that I have had there is amazing. I highly recommend anything crab cake! My friend and I split the brownie sundae and when it came we stopped talking and diverted all of our attention to the sundae. Warm brownie, coffee ice cream and a chocolate ganache sauce...warm gooey piece of heaven.
(5)
Barbara L.

Why have 10 ingredients when seven will do? Or five for that matter? It confuses the food and the eater. Management is a little unscrupulous according to some staff and some neighbors. Can't get myself to give many stars for this eatery, though many Love the crab cake salad. Would you call it a redeeming quality that it's a great place to meet your local elected officials?
(3)
Stefanie N.

We dined a few weeks ago on a Tuesday night around 5:00pm. Our server (I believe his name was Chad) was very friendly and really attentive. The food was delicious. My boyfriend had a beer and the enchilada and I had the Texas salad. Dessert was just as great. Our bill came to $40. Great prices, great food and excellent service.
(4)
Judy R.

Had the Macadamia Crusted Mahimahi with edamame butter tonight and it was spectacularly delicious. My friend had the Pecan Crusted Salmon with Fig Gastrique and it was equally fantastic. (I have also enjoyed the Tuscan Bread Salad on previous visits.). Love, love, love Jams. I have never been disappointed by a meal there. What a gem!
(5)
Mike S.

Jam's is one of those places that I love and I always forget about. A friend and I went there the other night for dinner. We sat at the bar and I had the meat loaf. The wine list is very well constructed and the bartender was very attentive. The only drawback about Jam's is that its always packed. I guess it's a good thing for the owners. At times its hard to get in, but it's definitely worth the wait...
(4)
Carol J.

The salads here are great! I had the crab cake salad and they were a real delight. The crab cake was fried to perfection and the dressing/ingredients for the salad was delicious! The lemonade on the other hand tasted artificial-ly. The service was very fast and friendly.
(4)
Mitch L.

I went to Jams with a friend to check it out. I had heard good things about it from others and after 4 years living here, I finally decided to try the place. From the outside, Jams looks like it could be a questionable mini-mall place to eat. You can't even see in the restaurant. Don't let that fool you, because upon walking in you are transported into an urban modern American grill. The place was packed and by looking at the wait times, I would suggest reservations. Upon sitting down, I couldn't help but notice how extensive the menu was at Jams. I am positive you could find something for anyone to eat at this place. I went with the fish tacos and my guest had the coconut chicken salad. We only waited about 10 minutes for food and were given a tasty roll to eat in the meantime. The fish tacos were pretty good and had an excellent fresh flavor. The beans with the taco were nice and spicy. I could see that disagreeing with a lot of people. The lowlight of the meal was the mexican/spanish rice. The rice was undercooked and under seasoned. Overall, gritty on the teeth. My partner in crime for the night had the coconut chicken salad. The thing was huge and could have fed 3 people. The frying on the coconut chicken was a little darker, showing either too long in the fryer or old oil, otherwise it tasted pretty good. The dressing and flavoring throughout was great as well. All-in-all, this would be a good place for a ladies night out, date night, or double date night. Not the place you go with a group of other guys to eat. The food did not overly impress me, but the setting was great. I would go back and try it again if I had a group of friends that were interested.
(4)
Carrie H.

A favorite lunch spot! The only problem ... I hate to menu wander! I walk in the door determined to order something different, and in most cases, I end up ordering the same thing ... the coconut chicken salad ... it is AMAZING. It is easy to spot as about half of the lunch crowd order it. I do look forward to hearing the specials however. Jams has a way of throwing great combinations into a salad that I know I would never have imagined! Once it was salmon, green beans, strawberries, avocados and whatever else was in the kitchen ... and it was great too! NOTE - Get there early ... you will be waiting for quite some time if you don't get there before 11:30 or wait until after 12:45 when the crowds have ventured back to their cubicles.
(4)
Melissa W.

Pros: great fresh food, many healthy options, clean, nice atmosphere Cons: busy, don't take reservations for small groups (under 6), slightly pricey Jams has been one of my favorite Omaha places to eat since I moved here 7 years ago. They offer many fresh and local menu items, as well as a seasonal menu. The portion sizes are incredibly large so my husband and I sometimes share. My favorite menu items are the fish tacos, coconut chicken salad, crab cake salad, tortilla soup... all winners!
(5)
Joanna L.

one of the best american restaurants in Omaha. repeatedly solid dishes that have a good twist. ingredients are always fresh, and bartender makes great drinks. good energy, but sometimes a long wait. Coconut chicken salad is a must, even for those who don't like salads, as well tostadas and daily specials.
(5)
D L.

Very disappointed experience @ Jam's yesterday for lunch. My friend & I met for a leisurely nice lunch. It was my time to make the choice of where we ate so I suggested Jam's. We arrived @ 11:30 and were quickly seated, prompt service, order taken and food served in a very timely manner. We were talking and eating our delicious salads and were asked four separate times if we were finished all the while we were still eating. My friend finally looked at me and we both came to the conclusion that our table was needed and they wanted us to leave. I was soooo embarrassed because I suggested Jam's and it was obvious that the manager was putting so much pressure on the waitress even though she was very polite and did not tell us that. I asked her who is the manager and she pointed to "Mark".....he was standing against the wall starring at us . We were never asked if we wanted coffee which we did, but she delivered our ticket. We left and then traveled to Starbucks to have coffee. This was only my second time going to Jam's.........I moved to Omaha 2 years ago. This is the first time I have been treated like this at a restaurant in Omaha. My neighbors also like it, but I will be glad to share this experience. My husband was not happy when I told him. Extremely disappointed with the treatment.........not typical of the Mid West. Can't believe I had to travel to Starbucks to have a cup of coffee!!!
(1)
S A.

Sarah G's review is almost exactly what I'd say - I've never had a meal at Jams that I didn't thoroughly enjoy and yet, I rarely think to go there. It just isn't one of my favorite restaurants. I can't put my finger on why - great food, great decor - maybe it's the random location, although, the location gets two thumbs up for parking availability, unlike the old market.
(4)
Sarah K.

Great for lunch, but get there before the business rush, otherwise you'll be hard pressed to find a place to sit. I always get the crab cake sandwich and it is really good. Definitely worth checking out!
(4)
Kevin B.

Inside the decor is nothing fancy, it's actually pretty dated for what the menu appears to be trying to be. I came in at 9pm on a Wednesday night and they still had a pretty good restaurant crowd, and surprsingly no one at the bar. I take that as a good indicator that the food is going to be pretty good. The menu is kind of limited to traditional american fare and steaks. Most menu items run the $20-$35 range. The specials for the night that were explained sounded really good, but I wonder if they were too complex in concept. One of the dishes the bartender explained sounded good, but it had so many items in it when he got up around 8 or 9 he actually had to go look at a list to finish telling me how the dish is composed. I've actually read some reviews prior to going in, and the impressions people seem to take are all over the board. The ones I found most interesting were the ones that said they do good homestyle meals. So I gave them the opportunity to make me something simple. To be honest I hadn't eaten in 19 hours (sometimes I forget to eat), so when I came in I wanted stick to my ribs food. I ordered the cheapest item on the menu, the $11 meatloaf with mashed potatoes. They still got a little fancy. It came with a red pepper cream gravy, and nice string beans. On top off the meatloaf were some onion rings, and cutting those up with the bites of meatloaf added a nice texture and flavor. The meatloaf itself was excellent, I'll be going back for that. Perfect amount of meat to other filling and juicy. The green beans were nice, still had a little snap, and the strings had been left on to crisp which was good. The lowpoint for me was the mashed potatoes, they weren't very creamy, and they got fancy putting parmesean in them. I like parmesean, but it got kind of grainy through the potatoes. The rest of the menu's fanciness feels out of place for the look of the restaurant. I'm sure it would taste good, but it wouldn't feel like it belongs there. I can't speak for what weekends are like, but based on Wednesday I'll bet they stay busy.
(3)
Matt J.

I had never even heard anything about this place but had drove by about 1000 times. Finally stopped and checked it out. They have great food. It is pretty open and loud in there though. The place was really busy. We had the shrimp scampi for an appetizer. I have never had it with havarti cheese melted on it before... Awesome!! Next time I think I might just order a couple of those for my meal! I had the fish tacos for the main course. They were pretty good too. They have a static menu of a couple normal dishes and then they have a changing menu of more expensive fare (kind of like Stokes). Meals on the regular menu are around $10-15 and the changing menu around $25-30 I believe.
(4)
P.J. H.

I've been a visitor to Jams for upwards of 20 years, and they never fail to meet my expectations. Service is always spot on, and the seasonal menu items provide a very nice change of pace. The food is wonderfully prepared, very well presented, and exceptionally tasty.
(5)
Michelle P.

Great! I have been here several times and each time I am tantalized by the flavors! They are consistently delicious! And the service has been fabulous each time with timely, polite service. I have had the tacos, the salmon specials, and I have tried the meatloaf, each plate was impressive. The tacos were my favorite, lovely perfectly crispy mahi mahi, complemented by fresh cabbage and cilantro! And this side of black beans were inspirational, with a titillating chipotle spice! HIGHLY recommended!
(4)
tembi b.

We were in town to take the kids to the zoo and came here just on the strength of the reviews on yelp. So glad we did! Really thoughtfully prepared and interesting food. The menu was not the standard bar and grill menu. They had some really upscale choices, as well as more familiar fare. I loved the crab cake salad, and my husband liked his entree salad also. I guess they say it's not good for kids on this site, but they treated ours great. They don't have a special kids menu, but the waitress suggested an appetizer flatbread that was huge and delicious. My husband and I both really liked this establishment and felt that for the ingredients on the plate (gorgonzola, walnuts, etc) and the thoughtfulness of the preparation, it was a stunning value. Great service too!
(4)
Daniel A.

This is a surprisingly upscale restaurant in a strip mall (the one by Zios) along Dodge street. The food is all great, the service is great, everything is great....Why the 4 stars? When you are this good, and this busy for as long as this place has been, you NEED to find a bigger building.
(4)
Kerri C.

It saddens me to have to write this review, as I really love Jams food. However, service is another thing. I work in an industry, where we provide lunch for customers on occasion. I ordered take out from Jams. First was told that they were so busy that I could not pick up until 11:45. I called at 10:30, before they were even officially open. I told them that was fine. However, they failed to give me an itemized reciept, which I need to get reimbursed for my expenses. I called them and Mark told me that he could write me out one however, I would have to stop in. I asked if he could fax it to me and he said nope. As many times as I eat here and get take out, I was really flabbergasted. Guess I won't be getting take out from here again.
(3)
Cameron M.

great food. One of the best restaurants in Omaha!! food is great, and service is wonderful
(5)
Desiree W.

Jam's is my favorite place in Omaha with an American Fusion cuisine
(5)
Elizabeth K.

This place is insanely good. Call ahead to let them know you're coming and they'll move you to the top when you walk in. The food, presentation, and service is always good. And holiday is right around the corner for a night cap!
(5)
Reid R.

Changed the place thats for sure.... my tea sat half empty for awhile, and we never were told about the specials we heard them from the other professional waitress after we ordered.... my salad was soggy :( WOW how things change
(3)
Jacob S.

Stopped of here today with a friend after a softball game for a quick bite. I have been here a few times before and I'm always happy but this was my friends first time here and he was pretty impressed. I started out with a mountain of the hand-cut fries smoked in paprika and aloli along side ( my favorite to be honest ) the crab cakes and i added extra red pepper sauce because i like to live on the wild side. My friend Rick started with his appetizer of choice anywhere he eats a few Heineken's. For my main meal i had the, which i highly recommend, the Jams Burger a delicious house blend ground beef brisket and for. 95Â¢ each you can man it up any way you want. Which is exactly what i did, i added bacon, grilled onions, cheddar, jack and american cheese. It was a pretty epic burger if i do say so myself. Rick he enjoyed the Jumbo Crab Cake Burger with melted swiss, red onions, tomato and EXTRA red Cajun pepper sauce (because he lives on the wild side of life to, just in case you didn't get that from his choice of an appetizer. ) Along side one of the classic salads the Dave's. It contains a mix of grilled chicken, bacon, tomatoes, red onion, swiss, and a ton of other good things. And to wash it all down i had my favorite beer of all time a Sam Adams and of course Rick had a few more Heineken's......don't worry Yelpers I'm doing all the driving today. If you haven't had jams yet i would for sure recommend stopping by and giving it a try.
(4)
Justin S.

Loved my Short Rib Tacos and Poblano Mac & Cheese! I also sampled my dad's Korean Short Rib Sandwich, which was also very good. The server was very attentive and helpful, and the restaurant was accommodating to our family of 6, which included an infant.
(5)
Michelle G.

I had a business lunch at Jams today and much as i'd love to say do not go here because that's more delicious burgers for me, I cant do that to such a wonderful restaurant. our server was spot on attentive and even though we were there prime lunch time the food came out quickly. the appetizer rolls were delicious, and everybody at the table loved their food from burgers to a turkey sandwich to the shortrib tacos and mac and cheese which looked delish and was my second pick.. I had a bacon swiss jams burger. I've had a lot of burgers but this one was just plain delish from first bite to the last one that made me sad that my food was over. for those that accused of dry burgers.. not this one. not at all. mine was mediumwellish like I asked and it still was plenty juicy and flavorful. and no.. I eat my burgers sans condiments- its meat bacon and cheese and bun. its hows I like em! the meat blend which was house ground brisket shortrib and ground beef- was DELICIOUS- I loved the char grill and I normally prefer griddled.. but this was not burned at all. the bun perfect and the fries- they reminded me of homemade fries my family used to make, I adored them. I am looking forward to trying other things on the menu as soon as I can get caught up $$ .. but I very much enjoyed first visit. when are you going to have your First visit to Jams??? ps.. easy to find off Dodge street and ample parking in front lot.
(4)
Lianna N.

I've been back a few times since Jams got renovated and changed hands earlier this year. Service is still fine and menu looks just about the same. I recommend any (and all!) of the salads with your choice of protein, and also the bucatini and homemade meatballs was awesome!! The decor now is a little more fancy and swanky, but you can still come in jeans and a tee. The usual "regulars" crowd keeps this place slammed all the time. But it's still fun.
(4)
Shane M.

Ambiance was nice and the decor looked new and stylish. The food had its ups and downs. Ramen noodles were overcooked and broth had a strong beef flavor that was very overpowering. Not indicative of an Japanese ramen by any means. Crab cakes had plenty of crab meat but the fillers still overpowered the crab flavor. Short rib tacos were definitely a winner like everyone else described. Service was a little sub par. Our waitress grabbed our dishes and then took over 10 minutes to bring our bill out while she kept looking over at us waiting to leave. Might come back for the food but definitely need some server training.
(3)
Todd G.

My Mother's Day plan fell through (another story altogether) so I scurried to find a replacement place for lunch with my mom, wife and kids. I figured it was a long shot at 12:30 pm on Mother's Day but I called Jams to see if we could get in. As luck would have it, they were able to get us in right away. The chef even came out to say 'Hello' and described the Mother's Day menu. I couldn't contain my excitement when I heard "Country Fried Ribeye." A few minutes after leaving out table the chef returned to let us know they were running low on the Country Fried Ribeye's and wanted to make sure we didn't get shut out. Who does that?!?!? The meal was even better than I imagined. I stole a bite of my son's burger and it was awesome too. Jam's served the greatest carrot cake of all time, too. Not only did it raise the bar for all desserts (including chocolate ones) but it made my list of memorable meals. (see review on Vidlaks's) It's right up there with that Pork Tenderloin sandwich I had in Galesburg, Illinois in the early 90's. I hadn't been to Jam's in many years. Well before they remodeled I suspect. I don't know why I haven't frequented the place but that is all changing. I am putting Jam's on my regular rotation and the "go-to" restaurant when I need to impress. I suggest you put it at the top of your list too.
(5)
Mytrang N.

This restaurant is American-ish even though they have a few entrees and appetizers that are Asian and Mexican-inspired. The food is pretty tasty and the menu is straight-forward. Otherwise, there is really nothing too extraordinary about this place. I ordered their jams burger: medium with fries. The Burger came back well-done and honestly, way too charred. For extras like cheeses and caramelized onion, they do charge a $0.95 fee. The fries are ok. In my opinion, It's not as good as the fries from Pitch or even from Brix. Or King Kong. Or McDonald's. My husband ordered the short rib taco, which came with Mac and cheese. I thought his food was really great. Atmosphere: very modern decor and the place was pretty clean even though we came during lunch. Service was fine. In conclusion, I think this place is okay when I'm feeling bored and want something good to eat. But it's not where I'd want to go to be adventurous.
(4)
Dean J.

Disappointed. Been coming here for years and was THE place that I recommended to people both in Omaha and traveling there. Just went there for the first time since they changed owners - and had a horrible experience. Didn't make it past the front desk - the place was packed and the hostesses manning the front of house couldn't have been more indifferent. Couldn't find a place at the bar - and couldn't get any help from the hostesses - so I left. Not at all the experience I was hoping for.
(1)
Annie S.

Well wow! I am so impressed with this place I just might eat there tomorrow. Food was great, service was great. its been a long time since I was able to give a restaurant a five! The Baked Scampi (only 6 medium size shrimp with LOTS of cheese), Crab Cake Burger (unreal delicious and crispy crust was light and perfect) & Brownie (walnuts & ice cream and sauce that resembled the flavor of magic shell but it didn't harden) were lovely. I even got heavy cream with my coffee when I asked for it. Which NEVER happens its like they think the person (me) ordering heavy cream for my coffee can't tell the difference between it and half and half. Location was clean and tidy, music was the right volume. Conveniently located near Children's Hospital Omaha go there if you have time for lunch!
(5)
Clare C.

Went here today with two friends for a late lunch and we were seated without a wait. We sat at a table, which I was fortunate for because I'm not a fan of the shared tables (like Pitch). I got the Dave's Salad (best salad I've had in Omaha). So fresh. Loved the dressings and the tomatoes. My friend got the Crab Cake Salad (bomb as well) and our buddy got the Crab Cake Burger! We loved our food. Service was great. If you can, request the waiter Ben. Great personality and I wish we would have had him! The interior is charming, yet clean. An All-American joint. The portions are large, so prepare for a to go box (and don't let the prices scare you). Will be returning for a dinner... But I'll make sure I make a reservation!
(4)
Eileen C.

Huge portions, good food, and good service. That's something my stomach "jams" to. Our waitress that night was very friendly and honest about what she thought of the menu which I really appreciated. She recommended the chicken fried steak and that's exactly what I went for. Huge huge portion- how does one eat it all in one sitting?? It was really good that I wanted to keep eating even though I was stuffed. The sauce and gravy together, awesome combo. I don't remember much of the coleslaw but I think I liked it. doesn't matter- not the star of the dish anyway. Don't remember what my other coworkers got but I remember they thought it was solid. Good find in Omaha!
(4)
Joseph C.

I did as another reviewer suggested and got the short rib tacos with poblano mac n' cheese, and was blown away! I also got the ginger pork pot stickers. The beef in the tacos was melt-in-your-mouth tender, with a perfect balance of creamy and spicy. The mac n' cheese had a great crust, a creamy sauce that wasn't gritty like many mac n' cheese offerings, and a good spice level. I won't even dock them points for using shells instead of macaroni, it was that good! The pot stickers had a good sear on one side like they should, and the hoisin bbq dipping sauce offered something extra that other pot sticker dipping sauces lack. If you like whiskey, they have a good enough selection to keep you busy for months. Definitely coming back!
(5)
Kurt S.

I recently went to Jam's for a Community Event - Burger Brigade #8. We went last Thursday and it was packed. Luckily Will reserved us a table somehow. The service was top notch. We always had glass fulls of our beverage and the server was extremely knowledgeable of the menu and how things were cooked. The portobello mushroom app was just amazing. I will cross the bridge and come to Omaha just for that. The seafood egg rolls were just okay and the pot stickers or wantons were pretty good. The food came out pretty fast and it was hot and fresh. My burger was pretty big, (as you can see in my photos that I uploaded), and the ingredients were fresh. I have two gripes: One is that other than lettuce, tomato, and onion, everything else is $.95 extra, even cheese. I didn't want to spend $15 on a burger so I just had cheese added. And two, the burger meat wasn't seasoned at all, which is a must in creating a great burger. It was straight hamburger meat taste. My wife got the Roasted Turkey sandwich, (I believe?), and it was awesome. One of the best turkey sandwiches I've ever had. It was 'carving board' turkey as well, not the fake crap you buy at a grocery store. Overall, this place intrigues me. I will come back to try some of their other items.
(4)
Dustin L.

Nice restaurant inside. There's a weird bistro/sports bar concept here - fine, just odd. Feels like a failing John Taffer concept in progress. My colleague's food was quite good. My food was mediocre. I ordered the potato gnocchi off of their "spring" menu. She ordered the meatloaf. Service was average to slightly below with the waiter trying to rush us. Too many other places in Omaha to be back. 3 stars is about right.
(3)
Kyle K.

Post renovation, still a good place for dinner. Although it looks a little different inside, it still feels like Jams. We didn't have reservations but were seated as long as we were done by a certain time. That didn't bother us as we are not ones that linger after we eat. I had the Ramen bowl which was delicious. There were 7 of us and we sat in the party room area with the big tables. One in my party said the fries were a little cool but said the steak was very good. Everyone else's plates were empty by the time we were done. Except my son. He didn't care for the coconut breaded chicken fingers - he can be a picky eater. This is yet another place that serves local brews from Omaha- bonus points!
(4)
Craig Y.

Great atmosphere love the look of the place even thought its in a strip mall. But don't hold that against them the staff is tremendous. I had the low country Shrimp and gruts. If you like soul food I'd get that. The veggie I ordered as a side not overcooked crisp and tasty. Definitely on the go to list if you're in town visiting. Really good! Oh yeah how could I forget housemade desserts I got the carrot cake!!! I would recommend it!!!
(4)
Sarah G.

Funny story, when I was a kid I thought this was some kind of doll store. Because, riding by, the 80's style purple sign clearly reads "Jams: An American Girl". Since I wasn't into dolls, I never asked to get a closer look and probably continued in that assumption until I was old enough to pay for my own food and choose restaurants for myself. Though I don't think I ever set foot into Jams until after college.... The point of that little anecdote is that Jams has been around for a while (a point that can also be driven home by visiting their website), but they're obviously doing something very, very, right. Heck, they're even able to win over people who think they shouldn't like the place (Anastasia B.) First off, I will warn people that it gets VERY busy very quickly at lunchtime (but if you arrive no later than 11:30 you should be relatively safe). It's not a regular dinner spot for us - again, because of the busy-ness - but you CAN make reservations for both lunch and dinner. This is actually recommended. My staple order is usually the fish tacos or whatever the lunch special is, because Jams knows how to do a special. They also know how to heat up a Rotella's roll to the perfect temperature to tempt me to also order soup at lunchtime... soups which do not disappoint either. From the dishes I've tried here, you really can't go wrong. Just order something that appeals to you - easier said than done in my case. First up, there are the Fish Tacos. Negra Modelo battered mahi mahi with lightly griddled flour tortillas, avocado, manchego cheese, red cabbage and a pile of cilantro (just how I like it). Served with charred tomatillo salsa, cumin-carrot crema, red chili rice and chipotle black beans. It's a winner, and probably my favorite menu item. Then there's the Burger. How do you make what could arguably be called juiciest burger in town? You grind up brisket, chuck and short ribs to accompany the house blend ground beef. Then the diner is free to add extras like bacon, grilled or balsamic onions, mushrooms, and cheese (cheddar, swiss, jack, gorgonzola or American). Fresh vegetable toppers, and a soft bun finish it off. The fries are also pretty darn tasty, which doesn't hurt. Salads are always a good choice here as well if you want that 'healthy feel good ordering' thing, though since they're covered with delectable salad goodies (crab cakes, field greens, roasted walnuts, gorgonzola, bacon, red onions, tomato and avocado tossed in a creamy creole red pepper dressing... for example) I'm sure they're not really any healthier than a burger and fries per se. But if you're a restaurant-salad person, don't miss these leafy concoctions. The most famous is the Fried Coconut Chicken (coconut coated chicken, artichoke hearts, avocado, swiss, tomato, red onions, croutons, almonds & field greens with a creamy herb mustard dressing and raspberry sauce). Get some. Jams doesn't fail to disappoint for dinner either, and many of the lunchtime options are still available. The crowd is still there though.
(5)
Jess G.

I've never appreciated this place as much as my friends and family have. The restaurant lacks character, especially after the latest renovation, and it's quite loud. The menu is still an odd assortment of above-average dishes. It's a classic Omaha establishment, but don't expect any unique/gourmet dishes.
(3)
Kevin Q.

This is another place that I went to after looking at some reviews on Yelp, and I'm pretty glad I did! The inside of the restaurant had a modern feel to it, and had a neat mural painting on the wall of some cartoony scene. The tables were well spaced and overall the environment was lively but quiet enough so that you can still hear your friends. I ended up ordering the chicken fried ribeye, which was delicious, not to mention enormous. It was a little different from standard country fried steaks because the beef wasnt completely ground, but was rather in a bunch of of small chunks, making it taste less like a hamburger and something more unique. There was also a side of mashed potatoes and some very good cole slaw. I'm not sure what the dressing for the cole slaw was made of, but it was just the right amount of sweet to along with the other parts of the meal. Despite coming from a workout, I was only able to eat half of the plate. It was one of the largest platters of food I have ever seen in my life. The waitress was very nice, patient, and informative. She figured we were new to town and gave us a good amount of suggestions of different dessert places around the area. Are all Omaha people this nice? I'm probably gonna come here again in the next month or so.
(5)
David D.

Well, we decided to give the new Jams another shot this last Sunday (July 26th if ownership is viewing this). Another bad experience. I am not sure if this is true, but I was told that the ownership of Jams is the same ownership of Pitch. I find it hard to believe because of the many times we have dined at Pitch, service was spot on. Really not the same at Jams anymore. I counted the tables that were seated Sunday at 7:30, six parties, that was it. Everyone working there was much more interested in their iPhones and not serving their customers. This included the manager who was leading the pack. I have been going to Jams for years, and i mean years and it is sad to see that one of Omaha's landmarks has really taken a turn for the worst. We will not be back................sad............
(1)
Aaron G.

Great place for lunch, dinner, or Happy Hour. Great ambiance, staff, food, and service. Menu is "different" from other places.
(5)
Tammy M.

great wine selections and service. The food was great as well.
(5)
Chris L.

The bartender staff was very attentive and the friendliest staff ever! The vibe is outstanding and the venue has the "place to be" feeling as there are always more people coming in late into the evening. JAMS is and will always be an Omaha favorite. I recommend going early to get a seat at the bar.
(5)
Mya S.

I was traveling from out of town on business and saw the reviews. Went for lunch and had the coconut chicken salad. It was great! Also had the tomato lentil soup, which was also pretty good. Excellent service.
(4)
Laurel R.

Waited and waited for someone, anyone, to talk to us. 11:00am right as they opened, 1 other table sat and 9 employees. None wanted to talk to us. Walked out and went to Zio's next door.
(1)
Christine H.

I don't think I have ever had a bad experience at Jams on my dozen plus visits there. Service is consistently great and as much as I try and talk myself into something other than the coconut fried chicken salad, it is just so good I always go back! On my most recent order of this dish, I was a little bummed. Specifically, there were only 2 small avocado pieces, bummer for me, an avocado lover. It also seemed there were not nearly as many artichoke hearts. I don't know if this was a one off or the new management trying to save a bit of money on the pricier items in the salad. Either way, I still love jams and look forward to dining there in the future.
(4)
Nick P.

Pretty good! Pretty neat! Alright My niece sugested Jams. Ordered the crab cake sandwich, the bread salad, the ravioli and the veggie skyscraper. Good service. Food came quickly and was well prepared. Good portions. Good food but not wow food. Pretty good alright alright..
(4)
J M.

Jams is terrific! Their staff has been much more friendly my last couple of visits and I've felt welcome. They have recently remodeled, and boy did they need to! Such an improvement!! The ambiance is so much better & happier & brighter. Looks more trendy and appeals much better to a night scene. It use to be so dark & dreary in here. Also still maintains a healthy crowd at lunch which is when I'm usually here. Thanks Jams!
(4)
Rubies A.

I like this place; it's sleek, modern, and surprisingly hip for being located in a strip mall. The food was good and generous. The atmosphere is a bit loud but not to the point of discomfort. The service was okay. Would be a great spot for a date or large group
(4)
Lauren G.

The new decor is great. My friends had the fried coconut chicken salad and it was amazing and the dressing was great. I had the shirt rib tacos which are very spicy but still good the meat is tender. Service is pretty good. Overall probably a better experience than last time :)
(5)
Royce M.

Great food but a very busy and noisy place. probably not a great place to go if you are looking for a quite dinner with your significant other. We actually sit at the bar a lot and eat dinner. The food has been consistently outstanding for many years. I understand they have recently been sold and are closing at the end of the year to remodel, should be interesting to see what this place is like after the chef/owner leaves. Had their fish taco's recently and they were surprisingly good,they had a tomatillo salsa that was outstanding. I did not like the beans or the rice they served with them, but great tacos. also had the steak with frites, whiskey marinated flat iron steak with a great aioli sauce. have tried most things on the menu over the year and nothing is really bad.
(4)
Aimee P.

Normally I love this place. But this time we were here with a group for burgers and since I haven't ever tried their burgers, I ordered one too. One bite in and I wished I had ordered something else. I ordered the burger medium and the middle was cooked fine but the outside was so charred that's all I could taste. I tried cutting off as much as I could but it still tasted of char. And the fries, what a mess. I'm not sure if it was because they had too many orders come in at once or if that's how they always are but they were way undercooked. They were soggy and greasy, I squeezed one to show my fiancÃ© and oil comes out. Any one who ordered fries with their burgers left most of them on their plates. And don't expect going here for a quiet meal. This place is super noisy. I will say that I have had many good entrees here and one of the best creme brÃ»lÃ©e in town, but this night things were way off in my opinion.
(3)
Brenda L.

Unfortunately, had an experience where I happened to be seated next to an "old school "Jam's line cook. I would hesitate to call him a sous chef, as there was absolutely no pride or loyalty to Jam's. He stated that he had been employed there for years, but his sullen attitude regarding the business, his barely passable personal hygiene (only because his filthy, oily hair was ponytailed) and derisive comments about the business were inappropriate at best served to drive any guest within earshot away from Jam's. He was so confident, he stated they "would never dare let him go." As a hospitality professional of 30 years, I would sum that behavior up as a cancer. It will spread to other staff My family ate there 1-2x/week, but now we do not patronize the organization. Lunch/dinner dollars are finite, and to have a team member denigrating the organization, is an indication housecleaning is still necessary. New menu, great, decor, great, ownership, ditto. But who helped drive the business down? Front - line employees entrenched with ego and disrespect of the organization. We'll be back when you clean house of of those burnt-out, resentful line cooks. No worries, word will spread when you make the cut. Best wishes.
(3)
Suzy W.

I think that Jam's is a hidden gem in the Omaha restaurant scene, and I have never been disappointed with my choices, although I have tried many entrees because I returning for my favorite salads. I started the meal with a Pimm's cup, a drink from the south that I have hardly seen in this part of the country. It is a favorite drink which could only be more authentic with a cucumber slice. We ordered the potstickers which was delicious from the sauce to the spicy cole slaw. I ordered the crabcake salad as an entree. My favorite salad is the coconut chicken. The crab cake was delicious as well. The place has mouthwatering drinks, great service, unique food offerings, and a great atmosphere. Great date night restaurant, especially if you are going to the community playhouse. It is the type of restaurant that has something for everyone, from burgers to tamales to steak. Did I mention the salads?
(4)
Brandon M.

Just had an outstanding dinner! The crab cakes are a must!!! Perfectly prepared and a great slaw with it. For my entrÃ©e I had the carnitas enchilada and it was fantastic. I'm extremely picky when it comes to carnitas too. Highly recommend this place for dinner. Also seems to be a great place to hang out for drinks.
(5)
Jennifer H.

I love this place the food is amazing!! But the new seating is horrible!! I sat at a 10 person high top table with 4 ppl I didn't know!! Yes it is family style seating! Which made my business lunch awkward and impossible with my computer and I heard the conversations of both sets of ppl!! The ppl to my left were having marriage problems and the ppl to my right where in logistics. They need to change this...
(4)
William M.

If you want uniqueness and glamour all mixed up into one incredible hi-fi atmosphere head to Jams. They have new dishes and soups all the time and the in-house made ice cream they offer is incredible. Servers always know their stuff and management keeps the place flowing even with how busy they get (all the time). I recommend the scampi for appetizer and ahi-tuna tacos for dinner.
(5)
Christopher K.

Rented out the party room at Jams for a work-related lunch event and was very pleased by the whole experience. While there were a few standout dishes, like the brisket-gorgonzola pizzette special and the blue crab rangoon spring rolls, the food here is just above average fare. Tucked away in the middle of a random strip mall along Dodge Street, Jams is packed to the gills during lunchtime. Our waitress was exceptional given that our party only arrived a few people at a time over the course of an hour. The party room itself was spacious, holding around 14 or so people, and set away from the rest of the restaurant, with its own large screen TV. (Thankfully, we were able to spare everyone from any dreadful PowerPoint presentations.) Sandwiches are ginormous, as we were warned. And although I didn't order it, the meatloaf entree looked like the best thing out of the bunch. (Korrie H. highly recommends it.) I went for the Texas Chopped Salad with grilled chicken, which would have been much better without the cloying sweetness of the "Texas moppin' sauce" -- a.k.a. BBQ sauce. All in all, a solid place for lunch if you work in the area. Not sure I would make a special trip here unless I had a specific reason to, but definitely worth a try if you enjoy an eclectic menu with lots of options for everyone.
(3)
Carolyn T.

Where to start? We started out with the blue crab Rangoon egg rolls. Fantastic. The sauce was thick and spicy that added the zing to to the cream cheese. The ginger salad the rolls rested on were a pleasant surprise and didn't last long. Next we got the Short rib tacos, Mac and cheese, and ribeye. We both can't even begin to say how delicious both were. The tacos had a snappy sassy sauce with cabbage on top with perfectly cooked meat. As for the Mac and cheese was light and almost fluffy. It tasted too good. With a hot of pepper it left a clean taste in my mouth. As for my boyfriends steak it was cooked perfectly and the pile of potatoes must have been good too because suddenly they were gone. All in all it was a perfect meal. Five stars for this hidden gem.
(5)
Bob A.

I believe Jams to be one the better restaurants in Omaha. Had a lunch meeting and decided to try the Tuna Sandwich. Not a huge fan of tuna but a friend recommended this sandwich as one one the best tuna sandwiches in Omaha. I did enjoy the sandwich. The grilled sourdough bread was awesome. Good bread can carry a sandwich a long way. lol Service was great... we sat at our table for over an hour and everything was perfect. We did leave a nice tip for the server to make up for the time we spent talking. The place got crowded... as normal... and went on a wait list. Keep that in mind when hitting Jams, plan ahead or be prepared to wait.
(4)
Kylie E.

This was recommended to us by our waitress at lunch. We read reviews that said this restaurant isn't kid friendly, but calked ahead and asked, since we have burgeoning little foodies (6 and 7 years old). I don't know that I would take kids younger than that there in the evenings, just because the place does have a very "grown up" only vibe to it. However..the staff were AMAZING with our kids. The hostess even came and visited with them several times. On to the incredible food...it was that. I had a chicken fried steak that was topped with a roasted garlic and blue cheese gravy, topped with crispy onions, and served with garlic and blue mashed potatoes and roasted vegetables. Holy cow amazing. The hubs had a spicy tuna steak special, served with a rice pilaf and veggies. Oh my. The only thing I liked better than my dish was his! We will definitely hit this up again the next time we find ourselves in Omaha!
(5)
Patrick G.

My coworkers took me here for lunch my first day on the job. Had a fantastic, huge salad that was delicious. My only caveat is that the tables are really close together so it's really loud during busy times. Updating this a year later. Enjoyed this restaurant so much that I picked it for my last day on the job as well. And I was there again for a noon Saturday lunch. I had the open faced Turkey sandwich, which was delicious. My wife had a cheeseburger with bacon and an egg, which she also enjoyed. It's a lot more crowded during the week for lunch. On Saturday it was much quieter. I recommend making reservations for lunch or it appears you may have to wait a bit for a table if you don't want to sit at the bar. But on Saturday it was definitely no waiting.
(4)
Jason G.

Got me a burger with bacon, mozarella, fried egg and jalapenos....was pretty good though I felt that they should have seasoned the meat..that's quick becoming a pet peeve of mine...that being said, it was cooked to perfection, and the waitress and her coworkers did a fantastic job of servicing our rather large group...at no point did we have to wait for water or other drinks and our checks were promptly brought to us...it's a little too crowded for my tastes, but that's just cause I'm not a big fan of crowds...I'd come back to try other things on the menu...
(4)
K H.

I've been eating at Jams ever since it opened when I was just a kid, and it has never let me down. Their meatloaf was my favorite for the longest time, and still hits the spot in colder weather. But I, like so many others, absolutely love the coconut chicken salad and end up getting that most of the time. Service is always great, even when they are busy. One of my top five favorite restaurants!
(5)
Shayne C.

We recently stopped in at Jams since the two week new remodel. Oh my gosh the food was super. Not only does it look good it tastes terrific. The wine selection is very good. I would make this a place you have to try. You will be back.
(5)
Reed N.

The Coconut Chicken salad was said to be the most popular thing on the menu. So that is what I had on my second visit. I can see why it is so popular. The chicken is perfect. The raspberry sauce is delicious. Underneath are some fine things... perfectly ripe avocado, artichoke hearts, red onions, romaine hearts, house made croutons, and heavenly creamy herb dressing. A tiny bit more saltiness or spiciness somewhere and it would have been perfect. A glass of Gewurztraminer would have done the trick... alas I can't drink at lunch!
(4)
David L.

Second time here. Not the last. First to me came with daughter on father/daughter date. We both loved it. This time came with wife and daughter for a quick dinner. They responded well and everything came out great. I had a Gorgonzola burger and this was the only misstep. I ordered rare and got medium. I know they would have fixed it but it was good for me tonight. Plus it was delicious! They got extra crispy fried perfect! The grilled portobello appetizer was succulent and I have never had better! Everyone enjoyed it. I will be back. On a wed night at 6 the place was more than half full. Leaving at 7pm it was 90% full. They are doing it right. Don't want to forget the server. She was excellent. Knee the specials in detail without notes and could answer questions about then. That's impressive. You have to try this place. You will not be disappointed.
(5)
Alexis K.

Coconut chicken salad is delicious Be sure to ask about their specials - usually something great as well Atmosphere is business casual and is a smaller restaurant so if you have a large party be sure to make reservations
(5)
D M.

The food tastes the same as always, or close enough anyway. The remodel actually looks pretty damn good with a nice homage to the mural on the wall. The glaring problem is the pricing. My wife and I had lunch there and each had a salad (Texas chopped and a Cobb) and each had 1 Scriptown beer (great local beer by the way) and our total with tip was 60.00!!!! That's right, 60.00 for two salads and two beers. I am never one to complain about prices because I generally trust people believe they are offering a fair price for a fair deal, but in this case it appears quite clear that the new ownership overpaid for the restaurant and the new remodel and are having to boost prices to cover the nut. I eat out for lunch everyday and I went back and averaged my last 20 lunches and the average check for 2 people with tip has been 37.00 - and this includes restaurants in Dundee, Blackstone, midtown, bars, etc so it is a very fair cross section of lunch places, a lot of whom have better food. So that means I paid an extra 23.00 dollars premium ( for what I can only assume is high rent, a large debt service associated with the purchase and remodel of the restaurant and a general assumption that the Jams crowd will always exist because it always has. Well, from one who had eaten at Jams easily over 100 times in his life, I am out!
(2)
Mark J.

Great place. Food is outstanding! Sit at the bar to eat and enjoy good company with the bartenders. Very reasonable prices. FYI, bottle of Layer Cake Malbec is $22 here ($35 at Charleston's on West Dodge). They also serve Stella Artois. Had a Jams burger with gorgonzola and balsamic onion marmalade -- 10.5 plus .95 for each extra. Wow! Best burger I have had in Omaha. My wife had char grilled Portobello mushrooms with basil aioli as her meal, with some soup. Both outstanding. Not fancy environment. But, a place where you feel everyone knows your name.
(5)
Josh R.

We liked this place a lot. We each had different types of tacos. We both thought they were very good. I'm interested to see what new ownership will bring this place.
(4)
Matt M.

Jams is one of those "go-to" places that never disappoints. Every time I look at their menu I feel like I am in a different city - maybe Scottsdale or Santa Fe (which is a good thing). Yes, they are ALWAYS busy and it never lets up, but that is the sign of a good restaurant. I have a very hard time not ordering the crab cake salad. It is absolutely delicious. But occasionally when I do stray from it I have never been let down. Service is always great and the staff is very friendly.
(5)
Ali A.

I went to jams for lunch with a group of my friends and we had so much fun. Our server Steph was so awesome and knew everything about the menu...my friends ask a lot of questions!! Anyways I got the pizza of the day, it was fabulous, and Steph suggested a great glass of cab to go along with it. The place was busy but service and food was excellent. Can't wait to go again
(5)
Neal K.

The wife and I weren't really sure what to expect as we pulled in the parking lot of a nondescript strip mall. What we found at Jams was a fantastic food experience. We came in on a busy Friday night without reservations and were given a couple seating choices. We could be seated immediately at a shared table in the middle between 2 other parties or wait for a single table (about 30 minutes). We chose to sit at shared table and it worked out perfectly as their was an open chair between us and the other parties on either side. In fact there was enough space we didn't even feel as if we were all dining at the same table. As for the menu...WOW what choices. My wife went with the crab cake salad and I went with the fish tacos and we added a bottle of wine to enjoy. The meals were generous in proportion and well put together. They definitely weren't your average everyday meals. The crab cakes weren't the best we had ever had, a little too much filler but we're very good. The fish tacos were excellent. With 2 entrees and a bottle of wine we were right around $80 for the 2 of us. I highly recommend this place if you are in the area.
(4)
Jarell H.

Had an awesome burger!!! Their menu is very exciting! Wish I should have tried the Lamb dish, but I definitely will next time!!!
(4)
Dave C.

Was in town on business and the hotel recommended Jams. Wasn't quite sure when I pulled in but was very pleasantly surprised upon entry. Had a great experience and thought the food and service was very good. I had the meatloaf and found it to have a great flavor. I would certainly come back if I find myself back in town.
(4)
Anastasia B.

The track lighting, the eucalyptus, the outdated artwork, the snooty attitude...everything about Jams' image used to repulse me and I never understood why people liked it so much. I mean, hello 1994! It's like the girl that was prom queen in high school, but 15 years later is still bleaching her hair with "Spray In Sun" and using Wet 'n Wild lip liner. You may have been stylish and popular 15 years ago, but honey, it's time to update your look and drop the "too cool for you" attitude. This place needs a makeover, big time. The only reason I even ate there was because I was attending a networking event. I basically went to Jams wanting to hate it. Just like with the popular girl in high school, I wanted to find all the flaws and then convince myself I wasn't missing anything by not being part of "that crowd". After finally eating there, I now feel like I need to apologize to Jams and to my class prom queen. The food was AMAZING! I ordered one of their vegetarian salads. I would never expect to be blown away by a meat-free salad. Living in the Midwest, I'm pretty used to being disappointed when it comes to vegetarian options, but I just wanted to order something meat-free that came with a vegetable or two. Now I see why that place is so popular. My food was so good I didn't even want to talk to anybody. Even though I was supposed to be participating in a networking event, all I wanted to do was sit in the corner by myself and make yummy noises out loud. It was seriously that good. Thanks to Jams I now know better than to prejudge a restaurant based on their image. I'll put up with the snooty attitude and outdated dÃ©cor any day if it means I get to enjoy that yummy goodness they call a salad. So don't be surprised if you see me dinning all by myself at Jams in the corner wearing my magenta Wet 'n Wild lip liner. Once you try the food, you'll understand!
(4)
Barb N.

I love love love the Coconut Fried Chicken Salad. I had it last night and I had to really search for any avocado, but all in all good. The problem is the price. When I started enjoying this salad years ago, it was $7.95. Now it is over twice that. Come on Jams, trying to pay for your remolding by raising prices doesn't go in Omaha. Long time before I go back. Sad.
(3)
Eric And Jennifer R.

Update: I went in to order my quinoa salad today and THE MANAGER informs me that they are expecting a 16 topper (whatever that means - 16 people at a table?) in an hour so they could not take my order for another 30 minutes! Yes, take my order! I left and will never look back.
(1)
Donna H.

This used to be our favorite restaurant and we ate here every Friday night. HOWEVER, there are many disappointing changes - CANS of soda for an exorbitant price just so they don't have to do free refills ???? No appetizer $10 pizette - now it is a pizza for $20! I'm afraid they are on the downhill and it is just sad!!
(1)
Malia H.

Great service! Fantastic food as always! Can't wait to try the new menu!
(5)
Karan J.

Coconut chicken salad is to die for! Great place for lunch, upscale, bright and cheerful!
(4)
BJ A.

Great food - lousy service I am a native of Omaha who now lives in the Denver area. I love getting back to Omaha so that I can dine at my favorite local restaurants. On my recent visit, I ducked into Jams for lunch. It was about 11:30 a.m. and the place was bustling. Upon entering the establishment, I was immediately greeted by a friendly hostess who let me know that there would be a wait for a table. She told me that I could order lunch at the bar with no wait. I was dining alone and didn't hesitate to take a seat the bar. And there I sat, and sat, as the bartender, Server 22, made a point to avoid eye contact with me. Finally, with no smile, 22 asked me if I wanted lunch. I affirmed that I did. He unceremoniously handed me a menu. I decided what to order. Then sat, and sat, and sat, while the bartender repeatedly passed by me to straighten glasses along the bar, visited with a coworker, and tended to a myriad of other productive and non-productive missions. At last, smileless 22 came back to take my order, then delivered it to the kitchen. As I waited for my meal, a couple sat down next to me. 22 greeted them promptly, handed them menus, then recited the specials of the day. (I was not made aware of the specials.) He affirmed their good choices and turned in their orders. It became clear that these folks were regular customers, as one of the waitresses came over and engaged them in friendly conversation stating it was good to see them again. 22 doted on them as my iced tea glass got more and more empty. 22 served my meal and asked me if I needed anything else. I didn't. He never checked back with me to ask if my meal was alright. The meal itself was wonderful and well prepared. I have always liked the food at Jams. As I ate, I tried to catch 22's eye so that I could request a refill on my tea. Again, he avoided eye contact and busied himself with various non-urgent tasks. He finally filled my glass when I was close to being done with my lunch. When finished with my meal, I set all of my flatware on my plate as a signal that I was done eating. Then I sat, and sat, and sat. Again, 22 made an effort to avoid eye-contact even as I tried to get his attention. Tired of waiting and being ignored, I finally put my debit card on the bartop. Then sat, and sat, and sat. 22 got the hint at last, rang in my order, and processed my payment. With a forced half-smile he thanked me for coming in. I suppose that 22 was of the mind that women don't tip as well as men. With service such as I received that day, he guaranteed that this woman was not going to shower him with a healthy tip. I tipped according to his level of service. I guess he just figures that I proved his theory on genders and tipping.
(2)
Susan S.

Lived in Omaha all my life, was a waitress and bartender in college, in my opinion Jams has the best chef in Omaha. The menu has tons and tons of choices, you can have anything from meatloaf with garlic mashed potatoes (my hubby's fave), a sandwich, crab cakes or a fresh fish selection. Lots of choices, all delicious. Wait staff is friendly and well prepared, they know the menu and have good recommendations. They stay there-you see the same staff there often for years. That says something about the management. The new decor is exactly like Pitch, so be prepared to sit next to strangers at the tall tables. This actually turns out to be not a big deal, you still feel like you are having a private dinner. Jams has always been loud, and the new decor makes it more so, but it's a vibrant fun loud, not overwhelming. This is a great place for drinks and apps, casual or fancy dinner. Love love Jams.
(5)
Audrey C.

On my most recent visit I had the Jams burger and it might have been the best burger I have ever had!! My husband jokes that I say that frequently, but this one takes the cake. I didn't even need the fries or condiments because the melt in your mouth flavors of this burger were so satisfying. Previously, we had come here in the winter of 2012 for a date night, and I wasn't blown away with the special I ordered, but they are consistently good for the most part. Service can be hit and miss, our lunch was pretty long because it took the server a while to check in on us. I used to eat here a lot several years back, and I might just have to add it to my regular rotation again!
(4)
Kip G.

Oh my! This place is a gem in a strip mall. I had the special... Lamb chops and risotto. The chops where tender and cooked perfectly. I can't believe how tender they were. To top it off the pesto sauce that came with it was amazing. I ended up dipping bread in it because I didn't want it to go to waste. The burger that my wife had was awesome to. Short ribs and a mix of other beef. It was so good I have a hard time calling it a burger. Only improvement could be the bar tenders. They seemed overly busy and I had to fight for there attention. They told me 30 minutes for my pick -up order and it took over an hour. In there defense the place was packed. I am sure because the food is tops. I have been to many gourmet restaurants and this place is better than most of them.
(4)
John R.

What is the BFD about this place? Some overcooked rigatoni noodles with meat sauce - $19. Two smallish crab cakes on some cole slaw...$12. Am I taking crazy pills? Four stars? I mean...yeah...it's not Applebee's. But c'mon.
(2)
Julie N.

This is one of my favorite places to go in Omaha. Quirky atmosphere and eclectic selection of food. This use to be a hang out for 40 somethings but the crowd is getting much younger.
(5)
Scott L.

a nice little local spot found thru yelp and definitely good eats and libations ..food was fresh and tasty . service was crisp . would certainly come back for another meal when in Omaha ..
(4)
Stephen G.

This place was recommended by two local guys and it does deliver. I ate at the bar where the Todd was very knowledgeable about the menu and the beers. The tuna melt was delicious in every way. I had to wait till they opened at 4:30 but it was worth it.
(5)
Miguel R.

Another great Omaha place. A must visit. The food at Jams isn't your typical bar food. Well, I mean it is but it isn't. Have you ever gone to a bar and you're like.... "yea, i'll have the burger and fries..'" and you're completely throw back when you realize that the chef actually knows what they are doing, and the food is full of flavor!?!?! Welcome to Jams! Friendly staff, fair prices, and great food.... What more could you ask for?!?!
(5)
Christen N.

Get the fried coconut chicken salad!
(5)
Jason L.

One of the best casual places in town. I've tried most everything on the menu and enjoyed everything. I recommend getting whatever the special is as it always knocks your socks off. This has to be one of the top five casual restaurants in Omaha. Great wine list with best prices in town.
(5)
Lee S.

I love Jams! Great food, great energy, great service, BUT, the decor is getting dated and the men's room smells like a truck stop and you can't lock the door on the shitter. The bathrooms cost Jam's the fifth star from me.
(4)
Micki C.

What a great spot! While visiting some clients in Omaha, we ventured out for dinner one night. I asked a few people for recommendations--the admin at the office, the concierge at the hotel, a co-worker who grew up in Omaha--and the first place everyone said to go was Jams. As other reviewers attest, do not be fooled by the strip mall location and neon pink sign out front. This is the diamond in the rough you hope to find while traveling out of town. The interior is loud and ecclectic as it is always packed. We only had to wait about 10 minutes for a table though. The menu is diverse in price and selection, something for everyone and every budget on this menu. I opted for the scallop special that day, but was equally enticed by the $12 fish tacos. I don't think you could go wrong with anything on this menu. We sampled the home made ice cream for dessert...they'd give Sebastian Joe's a run for their money.
(4)
Ben K.

Pros: Great food, nice variety, clean Cons: Somewhat pricey, loud I made a visit back to Omaha last week, introducing my future wife and her family who are from Seattle to my hometown. We were looking for somewhere local to grab a bite and decided to go to Jams. I mean, Jams is great because you have so many choices and all of them are great. Her dad, longing to try the famous Omaha steak, got one and loved it. Her mom picked one of the chicken salads and loved it. I've had things from the cheeseburger to the meat loaf and have loved them both. The place is clean, with a jazz/music theme (hence the name "Jams"). The food, while good, is pricey for the overall package and the place gets loud at times, but for a great local restaurant, Jams gives you great food and a clean place to eat it in.
(4)
Dan S.

I'm thinking beef, after all I'm in Omaha. But I ask, as I often do, what's "killer"? In this case, the bartender (eating at the bar), without hesitation, suggests a halibut special that isn't on the menu. I mull, I consider, I ponder, I take his advice. So much like steak, a great fish dish lives and dies on the cooking of the fish itself. You can put the best sauces, accouterments, sides, etc, etc, etc next to an underdone or overdone fish without a prayer of saving it. The halibut was great! It had that perfect, just made special for you and served immediately temperature and flair. Flaky, fresh, beautiful. Fresh cracked pepper with a little bite, fresh asparagus, just a terrific dish. Steak tomorrow I guess. It's busy as other reviews state, it's a little noisy, and I loved the food. I overheard the bartender say he had just celebrated 18 years there (I think he was talking about Jams). Trust the bartender.
(4)
Francisco F.

Very disappointed. The appetizer was tasty but a bit greasy, Had a chicken risotto that was tasteless, much like the drink from the bar. The service was absolutely horrendous with the waitress making an appearance to take the order and drop off the check an hour later.
(2)
Robert S.

Lets get to the point and state what anyone familiar with Omaha knows: Jams is the best restaurant in Omaha and Mark Hoch the best chef. Been true for 20 years and hasn't changed. All the items that have stood the test of time on the menu are there for a reason. People love them. The seasonal and daily specials just keep raising the bar. Recently, the steak frites have a hold on me at dinner. The Texas chop salad with steak at lunch is perfect. So many flavors blending so perfectly. There are a lot of good restaurants in Omaha, but they all aspire to be Jams someday.
(5)
Amy R.

Jam's NEVER disappoints! Full disclosure, I used to work here (back in 1996!) and I bring that up not to date myself but to underscore that this place has been turning out incredibly good food consistently since before I worked there and hopefully will continue for a long long time. A trip to Omaha is never complete without a visit to Jam's. I have my favorites but they always have specials that are out of this world so inevitably, I walk in thinking I know exactly what I'm going to get but I will usually end up with a special because you can't get those every day of the week. I swear, I have never had a salad as delicious as just their basic field greens with the Creamy Mustard Vinaigrette. And that's just the beginning, the Coconut Chicken Salad is legendary and the Texas Chopped is SO yummy, etc etc etc. I can't even go into all the details because I'm not a fan of long reviews but will say no matter where you go in Omaha stop at Jam's for possibly the best food, service, winelist and atmosphere in town!
(5)
Rene D.

When I lived here, I spent many a great evening here, and the food didn't disappoint. Now, it's fallen, and I doubt it will get back up. The kitchen offered poorly executed versions of the salads, and the ingredients in the soup were not the ones listed on the menu. While the service was friendly and fast, components of my entree were forgotten. And the fact that the waitresses all looked alike - creepy.
(2)
Tammy M.

great wine selections and service. The food was great as well.
(5)
Jacob S.

Stopped of here today with a friend after a softball game for a quick bite. I have been here a few times before and I'm always happy but this was my friends first time here and he was pretty impressed. I started out with a mountain of the hand-cut fries smoked in paprika and aloli along side ( my favorite to be honest ) the crab cakes and i added extra red pepper sauce because i like to live on the wild side. My friend Rick started with his appetizer of choice anywhere he eats a few Heineken's. For my main meal i had the, which i highly recommend, the Jams Burger a delicious house blend ground beef brisket and for. 95Â¢ each you can man it up any way you want. Which is exactly what i did, i added bacon, grilled onions, cheddar, jack and american cheese. It was a pretty epic burger if i do say so myself. Rick he enjoyed the Jumbo Crab Cake Burger with melted swiss, red onions, tomato and EXTRA red Cajun pepper sauce (because he lives on the wild side of life to, just in case you didn't get that from his choice of an appetizer. ) Along side one of the classic salads the Dave's. It contains a mix of grilled chicken, bacon, tomatoes, red onion, swiss, and a ton of other good things. And to wash it all down i had my favorite beer of all time a Sam Adams and of course Rick had a few more Heineken's......don't worry Yelpers I'm doing all the driving today. If you haven't had jams yet i would for sure recommend stopping by and giving it a try.
(4)
Justin S.

Loved my Short Rib Tacos and Poblano Mac & Cheese! I also sampled my dad's Korean Short Rib Sandwich, which was also very good. The server was very attentive and helpful, and the restaurant was accommodating to our family of 6, which included an infant.
(5)
Dustin L.

Nice restaurant inside. There's a weird bistro/sports bar concept here - fine, just odd. Feels like a failing John Taffer concept in progress. My colleague's food was quite good. My food was mediocre. I ordered the potato gnocchi off of their "spring" menu. She ordered the meatloaf. Service was average to slightly below with the waiter trying to rush us. Too many other places in Omaha to be back. 3 stars is about right.
(3)
Chris L.

The bartender staff was very attentive and the friendliest staff ever! The vibe is outstanding and the venue has the "place to be" feeling as there are always more people coming in late into the evening. JAMS is and will always be an Omaha favorite. I recommend going early to get a seat at the bar.
(5)
Mya S.

I was traveling from out of town on business and saw the reviews. Went for lunch and had the coconut chicken salad. It was great! Also had the tomato lentil soup, which was also pretty good. Excellent service.
(4)
Michelle G.

I had a business lunch at Jams today and much as i'd love to say do not go here because that's more delicious burgers for me, I cant do that to such a wonderful restaurant. our server was spot on attentive and even though we were there prime lunch time the food came out quickly. the appetizer rolls were delicious, and everybody at the table loved their food from burgers to a turkey sandwich to the shortrib tacos and mac and cheese which looked delish and was my second pick.. I had a bacon swiss jams burger. I've had a lot of burgers but this one was just plain delish from first bite to the last one that made me sad that my food was over. for those that accused of dry burgers.. not this one. not at all. mine was mediumwellish like I asked and it still was plenty juicy and flavorful. and no.. I eat my burgers sans condiments- its meat bacon and cheese and bun. its hows I like em! the meat blend which was house ground brisket shortrib and ground beef- was DELICIOUS- I loved the char grill and I normally prefer griddled.. but this was not burned at all. the bun perfect and the fries- they reminded me of homemade fries my family used to make, I adored them. I am looking forward to trying other things on the menu as soon as I can get caught up $$ .. but I very much enjoyed first visit. when are you going to have your First visit to Jams??? ps.. easy to find off Dodge street and ample parking in front lot.
(4)
Lianna N.

I've been back a few times since Jams got renovated and changed hands earlier this year. Service is still fine and menu looks just about the same. I recommend any (and all!) of the salads with your choice of protein, and also the bucatini and homemade meatballs was awesome!! The decor now is a little more fancy and swanky, but you can still come in jeans and a tee. The usual "regulars" crowd keeps this place slammed all the time. But it's still fun.
(4)
Reid R.

Changed the place thats for sure.... my tea sat half empty for awhile, and we never were told about the specials we heard them from the other professional waitress after we ordered.... my salad was soggy :( WOW how things change
(3)
Shane M.

Ambiance was nice and the decor looked new and stylish. The food had its ups and downs. Ramen noodles were overcooked and broth had a strong beef flavor that was very overpowering. Not indicative of an Japanese ramen by any means. Crab cakes had plenty of crab meat but the fillers still overpowered the crab flavor. Short rib tacos were definitely a winner like everyone else described. Service was a little sub par. Our waitress grabbed our dishes and then took over 10 minutes to bring our bill out while she kept looking over at us waiting to leave. Might come back for the food but definitely need some server training.
(3)
Laurel R.

Waited and waited for someone, anyone, to talk to us. 11:00am right as they opened, 1 other table sat and 9 employees. None wanted to talk to us. Walked out and went to Zio's next door.
(1)
Todd G.

My Mother's Day plan fell through (another story altogether) so I scurried to find a replacement place for lunch with my mom, wife and kids. I figured it was a long shot at 12:30 pm on Mother's Day but I called Jams to see if we could get in. As luck would have it, they were able to get us in right away. The chef even came out to say 'Hello' and described the Mother's Day menu. I couldn't contain my excitement when I heard "Country Fried Ribeye." A few minutes after leaving out table the chef returned to let us know they were running low on the Country Fried Ribeye's and wanted to make sure we didn't get shut out. Who does that?!?!? The meal was even better than I imagined. I stole a bite of my son's burger and it was awesome too. Jam's served the greatest carrot cake of all time, too. Not only did it raise the bar for all desserts (including chocolate ones) but it made my list of memorable meals. (see review on Vidlaks's) It's right up there with that Pork Tenderloin sandwich I had in Galesburg, Illinois in the early 90's. I hadn't been to Jam's in many years. Well before they remodeled I suspect. I don't know why I haven't frequented the place but that is all changing. I am putting Jam's on my regular rotation and the "go-to" restaurant when I need to impress. I suggest you put it at the top of your list too.
(5)
Mytrang N.

This restaurant is American-ish even though they have a few entrees and appetizers that are Asian and Mexican-inspired. The food is pretty tasty and the menu is straight-forward. Otherwise, there is really nothing too extraordinary about this place. I ordered their jams burger: medium with fries. The Burger came back well-done and honestly, way too charred. For extras like cheeses and caramelized onion, they do charge a $0.95 fee. The fries are ok. In my opinion, It's not as good as the fries from Pitch or even from Brix. Or King Kong. Or McDonald's. My husband ordered the short rib taco, which came with Mac and cheese. I thought his food was really great. Atmosphere: very modern decor and the place was pretty clean even though we came during lunch. Service was fine. In conclusion, I think this place is okay when I'm feeling bored and want something good to eat. But it's not where I'd want to go to be adventurous.
(4)
Annie S.

Well wow! I am so impressed with this place I just might eat there tomorrow. Food was great, service was great. its been a long time since I was able to give a restaurant a five! The Baked Scampi (only 6 medium size shrimp with LOTS of cheese), Crab Cake Burger (unreal delicious and crispy crust was light and perfect) & Brownie (walnuts & ice cream and sauce that resembled the flavor of magic shell but it didn't harden) were lovely. I even got heavy cream with my coffee when I asked for it. Which NEVER happens its like they think the person (me) ordering heavy cream for my coffee can't tell the difference between it and half and half. Location was clean and tidy, music was the right volume. Conveniently located near Children's Hospital Omaha go there if you have time for lunch!
(5)
Clare C.

Went here today with two friends for a late lunch and we were seated without a wait. We sat at a table, which I was fortunate for because I'm not a fan of the shared tables (like Pitch). I got the Dave's Salad (best salad I've had in Omaha). So fresh. Loved the dressings and the tomatoes. My friend got the Crab Cake Salad (bomb as well) and our buddy got the Crab Cake Burger! We loved our food. Service was great. If you can, request the waiter Ben. Great personality and I wish we would have had him! The interior is charming, yet clean. An All-American joint. The portions are large, so prepare for a to go box (and don't let the prices scare you). Will be returning for a dinner... But I'll make sure I make a reservation!
(4)
Eileen C.

Huge portions, good food, and good service. That's something my stomach "jams" to. Our waitress that night was very friendly and honest about what she thought of the menu which I really appreciated. She recommended the chicken fried steak and that's exactly what I went for. Huge huge portion- how does one eat it all in one sitting?? It was really good that I wanted to keep eating even though I was stuffed. The sauce and gravy together, awesome combo. I don't remember much of the coleslaw but I think I liked it. doesn't matter- not the star of the dish anyway. Don't remember what my other coworkers got but I remember they thought it was solid. Good find in Omaha!
(4)
Joseph C.

I did as another reviewer suggested and got the short rib tacos with poblano mac n' cheese, and was blown away! I also got the ginger pork pot stickers. The beef in the tacos was melt-in-your-mouth tender, with a perfect balance of creamy and spicy. The mac n' cheese had a great crust, a creamy sauce that wasn't gritty like many mac n' cheese offerings, and a good spice level. I won't even dock them points for using shells instead of macaroni, it was that good! The pot stickers had a good sear on one side like they should, and the hoisin bbq dipping sauce offered something extra that other pot sticker dipping sauces lack. If you like whiskey, they have a good enough selection to keep you busy for months. Definitely coming back!
(5)
Kurt S.

I recently went to Jam's for a Community Event - Burger Brigade #8. We went last Thursday and it was packed. Luckily Will reserved us a table somehow. The service was top notch. We always had glass fulls of our beverage and the server was extremely knowledgeable of the menu and how things were cooked. The portobello mushroom app was just amazing. I will cross the bridge and come to Omaha just for that. The seafood egg rolls were just okay and the pot stickers or wantons were pretty good. The food came out pretty fast and it was hot and fresh. My burger was pretty big, (as you can see in my photos that I uploaded), and the ingredients were fresh. I have two gripes: One is that other than lettuce, tomato, and onion, everything else is $.95 extra, even cheese. I didn't want to spend $15 on a burger so I just had cheese added. And two, the burger meat wasn't seasoned at all, which is a must in creating a great burger. It was straight hamburger meat taste. My wife got the Roasted Turkey sandwich, (I believe?), and it was awesome. One of the best turkey sandwiches I've ever had. It was 'carving board' turkey as well, not the fake crap you buy at a grocery store. Overall, this place intrigues me. I will come back to try some of their other items.
(4)
Sarah G.

Funny story, when I was a kid I thought this was some kind of doll store. Because, riding by, the 80's style purple sign clearly reads "Jams: An American Girl". Since I wasn't into dolls, I never asked to get a closer look and probably continued in that assumption until I was old enough to pay for my own food and choose restaurants for myself. Though I don't think I ever set foot into Jams until after college.... The point of that little anecdote is that Jams has been around for a while (a point that can also be driven home by visiting their website), but they're obviously doing something very, very, right. Heck, they're even able to win over people who think they shouldn't like the place (Anastasia B.) First off, I will warn people that it gets VERY busy very quickly at lunchtime (but if you arrive no later than 11:30 you should be relatively safe). It's not a regular dinner spot for us - again, because of the busy-ness - but you CAN make reservations for both lunch and dinner. This is actually recommended. My staple order is usually the fish tacos or whatever the lunch special is, because Jams knows how to do a special. They also know how to heat up a Rotella's roll to the perfect temperature to tempt me to also order soup at lunchtime... soups which do not disappoint either. From the dishes I've tried here, you really can't go wrong. Just order something that appeals to you - easier said than done in my case. First up, there are the Fish Tacos. Negra Modelo battered mahi mahi with lightly griddled flour tortillas, avocado, manchego cheese, red cabbage and a pile of cilantro (just how I like it). Served with charred tomatillo salsa, cumin-carrot crema, red chili rice and chipotle black beans. It's a winner, and probably my favorite menu item. Then there's the Burger. How do you make what could arguably be called juiciest burger in town? You grind up brisket, chuck and short ribs to accompany the house blend ground beef. Then the diner is free to add extras like bacon, grilled or balsamic onions, mushrooms, and cheese (cheddar, swiss, jack, gorgonzola or American). Fresh vegetable toppers, and a soft bun finish it off. The fries are also pretty darn tasty, which doesn't hurt. Salads are always a good choice here as well if you want that 'healthy feel good ordering' thing, though since they're covered with delectable salad goodies (crab cakes, field greens, roasted walnuts, gorgonzola, bacon, red onions, tomato and avocado tossed in a creamy creole red pepper dressing... for example) I'm sure they're not really any healthier than a burger and fries per se. But if you're a restaurant-salad person, don't miss these leafy concoctions. The most famous is the Fried Coconut Chicken (coconut coated chicken, artichoke hearts, avocado, swiss, tomato, red onions, croutons, almonds & field greens with a creamy herb mustard dressing and raspberry sauce). Get some. Jams doesn't fail to disappoint for dinner either, and many of the lunchtime options are still available. The crowd is still there though.
(5)
Jess G.

I've never appreciated this place as much as my friends and family have. The restaurant lacks character, especially after the latest renovation, and it's quite loud. The menu is still an odd assortment of above-average dishes. It's a classic Omaha establishment, but don't expect any unique/gourmet dishes.
(3)
Kyle K.

Post renovation, still a good place for dinner. Although it looks a little different inside, it still feels like Jams. We didn't have reservations but were seated as long as we were done by a certain time. That didn't bother us as we are not ones that linger after we eat. I had the Ramen bowl which was delicious. There were 7 of us and we sat in the party room area with the big tables. One in my party said the fries were a little cool but said the steak was very good. Everyone else's plates were empty by the time we were done. Except my son. He didn't care for the coconut breaded chicken fingers - he can be a picky eater. This is yet another place that serves local brews from Omaha- bonus points!
(4)
Craig Y.

Great atmosphere love the look of the place even thought its in a strip mall. But don't hold that against them the staff is tremendous. I had the low country Shrimp and gruts. If you like soul food I'd get that. The veggie I ordered as a side not overcooked crisp and tasty. Definitely on the go to list if you're in town visiting. Really good! Oh yeah how could I forget housemade desserts I got the carrot cake!!! I would recommend it!!!
(4)
Kevin Q.

This is another place that I went to after looking at some reviews on Yelp, and I'm pretty glad I did! The inside of the restaurant had a modern feel to it, and had a neat mural painting on the wall of some cartoony scene. The tables were well spaced and overall the environment was lively but quiet enough so that you can still hear your friends. I ended up ordering the chicken fried ribeye, which was delicious, not to mention enormous. It was a little different from standard country fried steaks because the beef wasnt completely ground, but was rather in a bunch of of small chunks, making it taste less like a hamburger and something more unique. There was also a side of mashed potatoes and some very good cole slaw. I'm not sure what the dressing for the cole slaw was made of, but it was just the right amount of sweet to along with the other parts of the meal. Despite coming from a workout, I was only able to eat half of the plate. It was one of the largest platters of food I have ever seen in my life. The waitress was very nice, patient, and informative. She figured we were new to town and gave us a good amount of suggestions of different dessert places around the area. Are all Omaha people this nice? I'm probably gonna come here again in the next month or so.
(5)
David D.

Well, we decided to give the new Jams another shot this last Sunday (July 26th if ownership is viewing this). Another bad experience. I am not sure if this is true, but I was told that the ownership of Jams is the same ownership of Pitch. I find it hard to believe because of the many times we have dined at Pitch, service was spot on. Really not the same at Jams anymore. I counted the tables that were seated Sunday at 7:30, six parties, that was it. Everyone working there was much more interested in their iPhones and not serving their customers. This included the manager who was leading the pack. I have been going to Jams for years, and i mean years and it is sad to see that one of Omaha's landmarks has really taken a turn for the worst. We will not be back................sad............
(1)
Aaron G.

Great place for lunch, dinner, or Happy Hour. Great ambiance, staff, food, and service. Menu is "different" from other places.
(5)
Dean J.

Disappointed. Been coming here for years and was THE place that I recommended to people both in Omaha and traveling there. Just went there for the first time since they changed owners - and had a horrible experience. Didn't make it past the front desk - the place was packed and the hostesses manning the front of house couldn't have been more indifferent. Couldn't find a place at the bar - and couldn't get any help from the hostesses - so I left. Not at all the experience I was hoping for.
(1)
Christine H.

I don't think I have ever had a bad experience at Jams on my dozen plus visits there. Service is consistently great and as much as I try and talk myself into something other than the coconut fried chicken salad, it is just so good I always go back! On my most recent order of this dish, I was a little bummed. Specifically, there were only 2 small avocado pieces, bummer for me, an avocado lover. It also seemed there were not nearly as many artichoke hearts. I don't know if this was a one off or the new management trying to save a bit of money on the pricier items in the salad. Either way, I still love jams and look forward to dining there in the future.
(4)
Nick P.

Pretty good! Pretty neat! Alright My niece sugested Jams. Ordered the crab cake sandwich, the bread salad, the ravioli and the veggie skyscraper. Good service. Food came quickly and was well prepared. Good portions. Good food but not wow food. Pretty good alright alright..
(4)
J M.

Jams is terrific! Their staff has been much more friendly my last couple of visits and I've felt welcome. They have recently remodeled, and boy did they need to! Such an improvement!! The ambiance is so much better & happier & brighter. Looks more trendy and appeals much better to a night scene. It use to be so dark & dreary in here. Also still maintains a healthy crowd at lunch which is when I'm usually here. Thanks Jams!
(4)
Rubies A.

I like this place; it's sleek, modern, and surprisingly hip for being located in a strip mall. The food was good and generous. The atmosphere is a bit loud but not to the point of discomfort. The service was okay. Would be a great spot for a date or large group
(4)
Lauren G.

The new decor is great. My friends had the fried coconut chicken salad and it was amazing and the dressing was great. I had the shirt rib tacos which are very spicy but still good the meat is tender. Service is pretty good. Overall probably a better experience than last time :)
(5)
Royce M.

Great food but a very busy and noisy place. probably not a great place to go if you are looking for a quite dinner with your significant other. We actually sit at the bar a lot and eat dinner. The food has been consistently outstanding for many years. I understand they have recently been sold and are closing at the end of the year to remodel, should be interesting to see what this place is like after the chef/owner leaves. Had their fish taco's recently and they were surprisingly good,they had a tomatillo salsa that was outstanding. I did not like the beans or the rice they served with them, but great tacos. also had the steak with frites, whiskey marinated flat iron steak with a great aioli sauce. have tried most things on the menu over the year and nothing is really bad.
(4)
Aimee P.

Normally I love this place. But this time we were here with a group for burgers and since I haven't ever tried their burgers, I ordered one too. One bite in and I wished I had ordered something else. I ordered the burger medium and the middle was cooked fine but the outside was so charred that's all I could taste. I tried cutting off as much as I could but it still tasted of char. And the fries, what a mess. I'm not sure if it was because they had too many orders come in at once or if that's how they always are but they were way undercooked. They were soggy and greasy, I squeezed one to show my fiancÃ© and oil comes out. Any one who ordered fries with their burgers left most of them on their plates. And don't expect going here for a quiet meal. This place is super noisy. I will say that I have had many good entrees here and one of the best creme brÃ»lÃ©e in town, but this night things were way off in my opinion.
(3)
Brenda L.

Unfortunately, had an experience where I happened to be seated next to an "old school "Jam's line cook. I would hesitate to call him a sous chef, as there was absolutely no pride or loyalty to Jam's. He stated that he had been employed there for years, but his sullen attitude regarding the business, his barely passable personal hygiene (only because his filthy, oily hair was ponytailed) and derisive comments about the business were inappropriate at best served to drive any guest within earshot away from Jam's. He was so confident, he stated they "would never dare let him go." As a hospitality professional of 30 years, I would sum that behavior up as a cancer. It will spread to other staff My family ate there 1-2x/week, but now we do not patronize the organization. Lunch/dinner dollars are finite, and to have a team member denigrating the organization, is an indication housecleaning is still necessary. New menu, great, decor, great, ownership, ditto. But who helped drive the business down? Front - line employees entrenched with ego and disrespect of the organization. We'll be back when you clean house of of those burnt-out, resentful line cooks. No worries, word will spread when you make the cut. Best wishes.
(3)
Suzy W.

I think that Jam's is a hidden gem in the Omaha restaurant scene, and I have never been disappointed with my choices, although I have tried many entrees because I returning for my favorite salads. I started the meal with a Pimm's cup, a drink from the south that I have hardly seen in this part of the country. It is a favorite drink which could only be more authentic with a cucumber slice. We ordered the potstickers which was delicious from the sauce to the spicy cole slaw. I ordered the crabcake salad as an entree. My favorite salad is the coconut chicken. The crab cake was delicious as well. The place has mouthwatering drinks, great service, unique food offerings, and a great atmosphere. Great date night restaurant, especially if you are going to the community playhouse. It is the type of restaurant that has something for everyone, from burgers to tamales to steak. Did I mention the salads?
(4)
Brandon M.

Just had an outstanding dinner! The crab cakes are a must!!! Perfectly prepared and a great slaw with it. For my entrÃ©e I had the carnitas enchilada and it was fantastic. I'm extremely picky when it comes to carnitas too. Highly recommend this place for dinner. Also seems to be a great place to hang out for drinks.
(5)
Jennifer H.

I love this place the food is amazing!! But the new seating is horrible!! I sat at a 10 person high top table with 4 ppl I didn't know!! Yes it is family style seating! Which made my business lunch awkward and impossible with my computer and I heard the conversations of both sets of ppl!! The ppl to my left were having marriage problems and the ppl to my right where in logistics. They need to change this...
(4)
William M.

If you want uniqueness and glamour all mixed up into one incredible hi-fi atmosphere head to Jams. They have new dishes and soups all the time and the in-house made ice cream they offer is incredible. Servers always know their stuff and management keeps the place flowing even with how busy they get (all the time). I recommend the scampi for appetizer and ahi-tuna tacos for dinner.
(5)
Christopher K.

Rented out the party room at Jams for a work-related lunch event and was very pleased by the whole experience. While there were a few standout dishes, like the brisket-gorgonzola pizzette special and the blue crab rangoon spring rolls, the food here is just above average fare. Tucked away in the middle of a random strip mall along Dodge Street, Jams is packed to the gills during lunchtime. Our waitress was exceptional given that our party only arrived a few people at a time over the course of an hour. The party room itself was spacious, holding around 14 or so people, and set away from the rest of the restaurant, with its own large screen TV. (Thankfully, we were able to spare everyone from any dreadful PowerPoint presentations.) Sandwiches are ginormous, as we were warned. And although I didn't order it, the meatloaf entree looked like the best thing out of the bunch. (Korrie H. highly recommends it.) I went for the Texas Chopped Salad with grilled chicken, which would have been much better without the cloying sweetness of the "Texas moppin' sauce" -- a.k.a. BBQ sauce. All in all, a solid place for lunch if you work in the area. Not sure I would make a special trip here unless I had a specific reason to, but definitely worth a try if you enjoy an eclectic menu with lots of options for everyone.
(3)
Carolyn T.

Where to start? We started out with the blue crab Rangoon egg rolls. Fantastic. The sauce was thick and spicy that added the zing to to the cream cheese. The ginger salad the rolls rested on were a pleasant surprise and didn't last long. Next we got the Short rib tacos, Mac and cheese, and ribeye. We both can't even begin to say how delicious both were. The tacos had a snappy sassy sauce with cabbage on top with perfectly cooked meat. As for the Mac and cheese was light and almost fluffy. It tasted too good. With a hot of pepper it left a clean taste in my mouth. As for my boyfriends steak it was cooked perfectly and the pile of potatoes must have been good too because suddenly they were gone. All in all it was a perfect meal. Five stars for this hidden gem.
(5)
Bob A.

I believe Jams to be one the better restaurants in Omaha. Had a lunch meeting and decided to try the Tuna Sandwich. Not a huge fan of tuna but a friend recommended this sandwich as one one the best tuna sandwiches in Omaha. I did enjoy the sandwich. The grilled sourdough bread was awesome. Good bread can carry a sandwich a long way. lol Service was great... we sat at our table for over an hour and everything was perfect. We did leave a nice tip for the server to make up for the time we spent talking. The place got crowded... as normal... and went on a wait list. Keep that in mind when hitting Jams, plan ahead or be prepared to wait.
(4)
Kylie E.

This was recommended to us by our waitress at lunch. We read reviews that said this restaurant isn't kid friendly, but calked ahead and asked, since we have burgeoning little foodies (6 and 7 years old). I don't know that I would take kids younger than that there in the evenings, just because the place does have a very "grown up" only vibe to it. However..the staff were AMAZING with our kids. The hostess even came and visited with them several times. On to the incredible food...it was that. I had a chicken fried steak that was topped with a roasted garlic and blue cheese gravy, topped with crispy onions, and served with garlic and blue mashed potatoes and roasted vegetables. Holy cow amazing. The hubs had a spicy tuna steak special, served with a rice pilaf and veggies. Oh my. The only thing I liked better than my dish was his! We will definitely hit this up again the next time we find ourselves in Omaha!
(5)
Patrick G.

My coworkers took me here for lunch my first day on the job. Had a fantastic, huge salad that was delicious. My only caveat is that the tables are really close together so it's really loud during busy times. Updating this a year later. Enjoyed this restaurant so much that I picked it for my last day on the job as well. And I was there again for a noon Saturday lunch. I had the open faced Turkey sandwich, which was delicious. My wife had a cheeseburger with bacon and an egg, which she also enjoyed. It's a lot more crowded during the week for lunch. On Saturday it was much quieter. I recommend making reservations for lunch or it appears you may have to wait a bit for a table if you don't want to sit at the bar. But on Saturday it was definitely no waiting.
(4)
Jason G.

Got me a burger with bacon, mozarella, fried egg and jalapenos....was pretty good though I felt that they should have seasoned the meat..that's quick becoming a pet peeve of mine...that being said, it was cooked to perfection, and the waitress and her coworkers did a fantastic job of servicing our rather large group...at no point did we have to wait for water or other drinks and our checks were promptly brought to us...it's a little too crowded for my tastes, but that's just cause I'm not a big fan of crowds...I'd come back to try other things on the menu...
(4)
K H.

I've been eating at Jams ever since it opened when I was just a kid, and it has never let me down. Their meatloaf was my favorite for the longest time, and still hits the spot in colder weather. But I, like so many others, absolutely love the coconut chicken salad and end up getting that most of the time. Service is always great, even when they are busy. One of my top five favorite restaurants!
(5)
Shayne C.

We recently stopped in at Jams since the two week new remodel. Oh my gosh the food was super. Not only does it look good it tastes terrific. The wine selection is very good. I would make this a place you have to try. You will be back.
(5)
Reed N.

The Coconut Chicken salad was said to be the most popular thing on the menu. So that is what I had on my second visit. I can see why it is so popular. The chicken is perfect. The raspberry sauce is delicious. Underneath are some fine things... perfectly ripe avocado, artichoke hearts, red onions, romaine hearts, house made croutons, and heavenly creamy herb dressing. A tiny bit more saltiness or spiciness somewhere and it would have been perfect. A glass of Gewurztraminer would have done the trick... alas I can't drink at lunch!
(4)
David L.

Second time here. Not the last. First to me came with daughter on father/daughter date. We both loved it. This time came with wife and daughter for a quick dinner. They responded well and everything came out great. I had a Gorgonzola burger and this was the only misstep. I ordered rare and got medium. I know they would have fixed it but it was good for me tonight. Plus it was delicious! They got extra crispy fried perfect! The grilled portobello appetizer was succulent and I have never had better! Everyone enjoyed it. I will be back. On a wed night at 6 the place was more than half full. Leaving at 7pm it was 90% full. They are doing it right. Don't want to forget the server. She was excellent. Knee the specials in detail without notes and could answer questions about then. That's impressive. You have to try this place. You will not be disappointed.
(5)
Alexis K.

Coconut chicken salad is delicious Be sure to ask about their specials - usually something great as well Atmosphere is business casual and is a smaller restaurant so if you have a large party be sure to make reservations
(5)
D M.

The food tastes the same as always, or close enough anyway. The remodel actually looks pretty damn good with a nice homage to the mural on the wall. The glaring problem is the pricing. My wife and I had lunch there and each had a salad (Texas chopped and a Cobb) and each had 1 Scriptown beer (great local beer by the way) and our total with tip was 60.00!!!! That's right, 60.00 for two salads and two beers. I am never one to complain about prices because I generally trust people believe they are offering a fair price for a fair deal, but in this case it appears quite clear that the new ownership overpaid for the restaurant and the new remodel and are having to boost prices to cover the nut. I eat out for lunch everyday and I went back and averaged my last 20 lunches and the average check for 2 people with tip has been 37.00 - and this includes restaurants in Dundee, Blackstone, midtown, bars, etc so it is a very fair cross section of lunch places, a lot of whom have better food. So that means I paid an extra 23.00 dollars premium ( for what I can only assume is high rent, a large debt service associated with the purchase and remodel of the restaurant and a general assumption that the Jams crowd will always exist because it always has. Well, from one who had eaten at Jams easily over 100 times in his life, I am out!
(2)
Mark J.

Great place. Food is outstanding! Sit at the bar to eat and enjoy good company with the bartenders. Very reasonable prices. FYI, bottle of Layer Cake Malbec is $22 here ($35 at Charleston's on West Dodge). They also serve Stella Artois. Had a Jams burger with gorgonzola and balsamic onion marmalade -- 10.5 plus .95 for each extra. Wow! Best burger I have had in Omaha. My wife had char grilled Portobello mushrooms with basil aioli as her meal, with some soup. Both outstanding. Not fancy environment. But, a place where you feel everyone knows your name.
(5)
Josh R.

We liked this place a lot. We each had different types of tacos. We both thought they were very good. I'm interested to see what new ownership will bring this place.
(4)
Matt M.

Jams is one of those "go-to" places that never disappoints. Every time I look at their menu I feel like I am in a different city - maybe Scottsdale or Santa Fe (which is a good thing). Yes, they are ALWAYS busy and it never lets up, but that is the sign of a good restaurant. I have a very hard time not ordering the crab cake salad. It is absolutely delicious. But occasionally when I do stray from it I have never been let down. Service is always great and the staff is very friendly.
(5)
Ali A.

I went to jams for lunch with a group of my friends and we had so much fun. Our server Steph was so awesome and knew everything about the menu...my friends ask a lot of questions!! Anyways I got the pizza of the day, it was fabulous, and Steph suggested a great glass of cab to go along with it. The place was busy but service and food was excellent. Can't wait to go again
(5)
Neal K.

The wife and I weren't really sure what to expect as we pulled in the parking lot of a nondescript strip mall. What we found at Jams was a fantastic food experience. We came in on a busy Friday night without reservations and were given a couple seating choices. We could be seated immediately at a shared table in the middle between 2 other parties or wait for a single table (about 30 minutes). We chose to sit at shared table and it worked out perfectly as their was an open chair between us and the other parties on either side. In fact there was enough space we didn't even feel as if we were all dining at the same table. As for the menu...WOW what choices. My wife went with the crab cake salad and I went with the fish tacos and we added a bottle of wine to enjoy. The meals were generous in proportion and well put together. They definitely weren't your average everyday meals. The crab cakes weren't the best we had ever had, a little too much filler but we're very good. The fish tacos were excellent. With 2 entrees and a bottle of wine we were right around $80 for the 2 of us. I highly recommend this place if you are in the area.
(4)
Jarell H.

Had an awesome burger!!! Their menu is very exciting! Wish I should have tried the Lamb dish, but I definitely will next time!!!
(4)
Dave C.

Was in town on business and the hotel recommended Jams. Wasn't quite sure when I pulled in but was very pleasantly surprised upon entry. Had a great experience and thought the food and service was very good. I had the meatloaf and found it to have a great flavor. I would certainly come back if I find myself back in town.
(4)
Anastasia B.

The track lighting, the eucalyptus, the outdated artwork, the snooty attitude...everything about Jams' image used to repulse me and I never understood why people liked it so much. I mean, hello 1994! It's like the girl that was prom queen in high school, but 15 years later is still bleaching her hair with "Spray In Sun" and using Wet 'n Wild lip liner. You may have been stylish and popular 15 years ago, but honey, it's time to update your look and drop the "too cool for you" attitude. This place needs a makeover, big time. The only reason I even ate there was because I was attending a networking event. I basically went to Jams wanting to hate it. Just like with the popular girl in high school, I wanted to find all the flaws and then convince myself I wasn't missing anything by not being part of "that crowd". After finally eating there, I now feel like I need to apologize to Jams and to my class prom queen. The food was AMAZING! I ordered one of their vegetarian salads. I would never expect to be blown away by a meat-free salad. Living in the Midwest, I'm pretty used to being disappointed when it comes to vegetarian options, but I just wanted to order something meat-free that came with a vegetable or two. Now I see why that place is so popular. My food was so good I didn't even want to talk to anybody. Even though I was supposed to be participating in a networking event, all I wanted to do was sit in the corner by myself and make yummy noises out loud. It was seriously that good. Thanks to Jams I now know better than to prejudge a restaurant based on their image. I'll put up with the snooty attitude and outdated dÃ©cor any day if it means I get to enjoy that yummy goodness they call a salad. So don't be surprised if you see me dinning all by myself at Jams in the corner wearing my magenta Wet 'n Wild lip liner. Once you try the food, you'll understand!
(4)
Barb N.

I love love love the Coconut Fried Chicken Salad. I had it last night and I had to really search for any avocado, but all in all good. The problem is the price. When I started enjoying this salad years ago, it was $7.95. Now it is over twice that. Come on Jams, trying to pay for your remolding by raising prices doesn't go in Omaha. Long time before I go back. Sad.
(3)
Eric And Jennifer R.

Update: I went in to order my quinoa salad today and THE MANAGER informs me that they are expecting a 16 topper (whatever that means - 16 people at a table?) in an hour so they could not take my order for another 30 minutes! Yes, take my order! I left and will never look back.
(1)
Donna H.

This used to be our favorite restaurant and we ate here every Friday night. HOWEVER, there are many disappointing changes - CANS of soda for an exorbitant price just so they don't have to do free refills ???? No appetizer $10 pizette - now it is a pizza for $20! I'm afraid they are on the downhill and it is just sad!!
(1)
Malia H.

Great service! Fantastic food as always! Can't wait to try the new menu!
(5)
Karan J.

Coconut chicken salad is to die for! Great place for lunch, upscale, bright and cheerful!
(4)
BJ A.

Great food - lousy service I am a native of Omaha who now lives in the Denver area. I love getting back to Omaha so that I can dine at my favorite local restaurants. On my recent visit, I ducked into Jams for lunch. It was about 11:30 a.m. and the place was bustling. Upon entering the establishment, I was immediately greeted by a friendly hostess who let me know that there would be a wait for a table. She told me that I could order lunch at the bar with no wait. I was dining alone and didn't hesitate to take a seat the bar. And there I sat, and sat, as the bartender, Server 22, made a point to avoid eye contact with me. Finally, with no smile, 22 asked me if I wanted lunch. I affirmed that I did. He unceremoniously handed me a menu. I decided what to order. Then sat, and sat, and sat, while the bartender repeatedly passed by me to straighten glasses along the bar, visited with a coworker, and tended to a myriad of other productive and non-productive missions. At last, smileless 22 came back to take my order, then delivered it to the kitchen. As I waited for my meal, a couple sat down next to me. 22 greeted them promptly, handed them menus, then recited the specials of the day. (I was not made aware of the specials.) He affirmed their good choices and turned in their orders. It became clear that these folks were regular customers, as one of the waitresses came over and engaged them in friendly conversation stating it was good to see them again. 22 doted on them as my iced tea glass got more and more empty. 22 served my meal and asked me if I needed anything else. I didn't. He never checked back with me to ask if my meal was alright. The meal itself was wonderful and well prepared. I have always liked the food at Jams. As I ate, I tried to catch 22's eye so that I could request a refill on my tea. Again, he avoided eye contact and busied himself with various non-urgent tasks. He finally filled my glass when I was close to being done with my lunch. When finished with my meal, I set all of my flatware on my plate as a signal that I was done eating. Then I sat, and sat, and sat. Again, 22 made an effort to avoid eye-contact even as I tried to get his attention. Tired of waiting and being ignored, I finally put my debit card on the bartop. Then sat, and sat, and sat. 22 got the hint at last, rang in my order, and processed my payment. With a forced half-smile he thanked me for coming in. I suppose that 22 was of the mind that women don't tip as well as men. With service such as I received that day, he guaranteed that this woman was not going to shower him with a healthy tip. I tipped according to his level of service. I guess he just figures that I proved his theory on genders and tipping.
(2)
Susan S.

Lived in Omaha all my life, was a waitress and bartender in college, in my opinion Jams has the best chef in Omaha. The menu has tons and tons of choices, you can have anything from meatloaf with garlic mashed potatoes (my hubby's fave), a sandwich, crab cakes or a fresh fish selection. Lots of choices, all delicious. Wait staff is friendly and well prepared, they know the menu and have good recommendations. They stay there-you see the same staff there often for years. That says something about the management. The new decor is exactly like Pitch, so be prepared to sit next to strangers at the tall tables. This actually turns out to be not a big deal, you still feel like you are having a private dinner. Jams has always been loud, and the new decor makes it more so, but it's a vibrant fun loud, not overwhelming. This is a great place for drinks and apps, casual or fancy dinner. Love love Jams.
(5)
Audrey C.

On my most recent visit I had the Jams burger and it might have been the best burger I have ever had!! My husband jokes that I say that frequently, but this one takes the cake. I didn't even need the fries or condiments because the melt in your mouth flavors of this burger were so satisfying. Previously, we had come here in the winter of 2012 for a date night, and I wasn't blown away with the special I ordered, but they are consistently good for the most part. Service can be hit and miss, our lunch was pretty long because it took the server a while to check in on us. I used to eat here a lot several years back, and I might just have to add it to my regular rotation again!
(4)
Kip G.

Oh my! This place is a gem in a strip mall. I had the special... Lamb chops and risotto. The chops where tender and cooked perfectly. I can't believe how tender they were. To top it off the pesto sauce that came with it was amazing. I ended up dipping bread in it because I didn't want it to go to waste. The burger that my wife had was awesome to. Short ribs and a mix of other beef. It was so good I have a hard time calling it a burger. Only improvement could be the bar tenders. They seemed overly busy and I had to fight for there attention. They told me 30 minutes for my pick -up order and it took over an hour. In there defense the place was packed. I am sure because the food is tops. I have been to many gourmet restaurants and this place is better than most of them.
(4)
John R.

What is the BFD about this place? Some overcooked rigatoni noodles with meat sauce - $19. Two smallish crab cakes on some cole slaw...$12. Am I taking crazy pills? Four stars? I mean...yeah...it's not Applebee's. But c'mon.
(2)
Julie N.

This is one of my favorite places to go in Omaha. Quirky atmosphere and eclectic selection of food. This use to be a hang out for 40 somethings but the crowd is getting much younger.
(5)
Scott L.

a nice little local spot found thru yelp and definitely good eats and libations ..food was fresh and tasty . service was crisp . would certainly come back for another meal when in Omaha ..
(4)
Stephen G.

This place was recommended by two local guys and it does deliver. I ate at the bar where the Todd was very knowledgeable about the menu and the beers. The tuna melt was delicious in every way. I had to wait till they opened at 4:30 but it was worth it.
(5)
Miguel R.

Another great Omaha place. A must visit. The food at Jams isn't your typical bar food. Well, I mean it is but it isn't. Have you ever gone to a bar and you're like.... "yea, i'll have the burger and fries..'" and you're completely throw back when you realize that the chef actually knows what they are doing, and the food is full of flavor!?!?! Welcome to Jams! Friendly staff, fair prices, and great food.... What more could you ask for?!?!
(5)
Christen N.

Get the fried coconut chicken salad!
(5)
Jason L.

One of the best casual places in town. I've tried most everything on the menu and enjoyed everything. I recommend getting whatever the special is as it always knocks your socks off. This has to be one of the top five casual restaurants in Omaha. Great wine list with best prices in town.
(5)
Lee S.

I love Jams! Great food, great energy, great service, BUT, the decor is getting dated and the men's room smells like a truck stop and you can't lock the door on the shitter. The bathrooms cost Jam's the fifth star from me.
(4)
Micki C.

What a great spot! While visiting some clients in Omaha, we ventured out for dinner one night. I asked a few people for recommendations--the admin at the office, the concierge at the hotel, a co-worker who grew up in Omaha--and the first place everyone said to go was Jams. As other reviewers attest, do not be fooled by the strip mall location and neon pink sign out front. This is the diamond in the rough you hope to find while traveling out of town. The interior is loud and ecclectic as it is always packed. We only had to wait about 10 minutes for a table though. The menu is diverse in price and selection, something for everyone and every budget on this menu. I opted for the scallop special that day, but was equally enticed by the $12 fish tacos. I don't think you could go wrong with anything on this menu. We sampled the home made ice cream for dessert...they'd give Sebastian Joe's a run for their money.
(4)
Ben K.

Pros: Great food, nice variety, clean Cons: Somewhat pricey, loud I made a visit back to Omaha last week, introducing my future wife and her family who are from Seattle to my hometown. We were looking for somewhere local to grab a bite and decided to go to Jams. I mean, Jams is great because you have so many choices and all of them are great. Her dad, longing to try the famous Omaha steak, got one and loved it. Her mom picked one of the chicken salads and loved it. I've had things from the cheeseburger to the meat loaf and have loved them both. The place is clean, with a jazz/music theme (hence the name "Jams"). The food, while good, is pricey for the overall package and the place gets loud at times, but for a great local restaurant, Jams gives you great food and a clean place to eat it in.
(4)
Dan S.

I'm thinking beef, after all I'm in Omaha. But I ask, as I often do, what's "killer"? In this case, the bartender (eating at the bar), without hesitation, suggests a halibut special that isn't on the menu. I mull, I consider, I ponder, I take his advice. So much like steak, a great fish dish lives and dies on the cooking of the fish itself. You can put the best sauces, accouterments, sides, etc, etc, etc next to an underdone or overdone fish without a prayer of saving it. The halibut was great! It had that perfect, just made special for you and served immediately temperature and flair. Flaky, fresh, beautiful. Fresh cracked pepper with a little bite, fresh asparagus, just a terrific dish. Steak tomorrow I guess. It's busy as other reviews state, it's a little noisy, and I loved the food. I overheard the bartender say he had just celebrated 18 years there (I think he was talking about Jams). Trust the bartender.
(4)
Francisco F.

Very disappointed. The appetizer was tasty but a bit greasy, Had a chicken risotto that was tasteless, much like the drink from the bar. The service was absolutely horrendous with the waitress making an appearance to take the order and drop off the check an hour later.
(2)
Robert S.

Lets get to the point and state what anyone familiar with Omaha knows: Jams is the best restaurant in Omaha and Mark Hoch the best chef. Been true for 20 years and hasn't changed. All the items that have stood the test of time on the menu are there for a reason. People love them. The seasonal and daily specials just keep raising the bar. Recently, the steak frites have a hold on me at dinner. The Texas chop salad with steak at lunch is perfect. So many flavors blending so perfectly. There are a lot of good restaurants in Omaha, but they all aspire to be Jams someday.
(5)
Amy R.

Jam's NEVER disappoints! Full disclosure, I used to work here (back in 1996!) and I bring that up not to date myself but to underscore that this place has been turning out incredibly good food consistently since before I worked there and hopefully will continue for a long long time. A trip to Omaha is never complete without a visit to Jam's. I have my favorites but they always have specials that are out of this world so inevitably, I walk in thinking I know exactly what I'm going to get but I will usually end up with a special because you can't get those every day of the week. I swear, I have never had a salad as delicious as just their basic field greens with the Creamy Mustard Vinaigrette. And that's just the beginning, the Coconut Chicken Salad is legendary and the Texas Chopped is SO yummy, etc etc etc. I can't even go into all the details because I'm not a fan of long reviews but will say no matter where you go in Omaha stop at Jam's for possibly the best food, service, winelist and atmosphere in town!
(5)
Rene D.

When I lived here, I spent many a great evening here, and the food didn't disappoint. Now, it's fallen, and I doubt it will get back up. The kitchen offered poorly executed versions of the salads, and the ingredients in the soup were not the ones listed on the menu. While the service was friendly and fast, components of my entree were forgotten. And the fact that the waitresses all looked alike - creepy.
(2)
Mariel B.

We stopped here for the night on our road trip back to NY. It was 7:30pm on a Tuesday night, and just like the other reviews say, the place was jam packed (no pun intended). We were seated after a small wait by a super sweet hostess, and although it took longer than it should have to place our drink order (due to the crowds), it was definitely worth the wait!! This place is what Friday's and Applebee's STRIVE to be for their after-work crowd. My husband and I started with the chicken lettuce wraps, which were fresh and flavorful. We then both had the fish tacos, which were awesome! That cumin-carrot crema sauce was an interesting twist. It came with rice and beans, which were sort of negligible compared to the rest of the dish. Definitely add the cilantro and lime that comes on the plate to your tacos. It's not often that we find a random restaurant, in an unfamiliar city, on a whim, that is so good! Jams was a pleasant surprise! Don't even look at other yelp reviews in Omaha. Just go here!
(4)
Rew P.

Arrived and was told I could wait for a table or sit at the bar. We chose the bar and as we were pulling up seats some dude aggressively came up to me and told me they don't serve people in muscle shirts. He told me I had to leave. I went to the car grabbed a button down and came back inside. Had to ask the bar tender multiple times for a menu. Was provided one, then ignored. The workers were pretentious as well as the other guests. This is a bar in a strip mall. I eat out all over the country in actual fine dining restaurants and have never been refused service for my clothing choices. After sitting for ten minutes with the bar tender ignoring us we left. This is the place for you if you are white and feel superior yet have never actually experienced fine dining or culture.
(1)
Amy B.

I went to Jams on a recommendation...I'm glad I did. My meal was so delicious. I ordered the Steak frites. The flat iron steak is marinated is whiskey (downright goodness). The addition of the herb mustard butter is simply delicious. Hand cut fries with parsley truffle aioli with a dusting of sea salt made it an ideal steak and potatoes meal with a twist. If I lived in Omaha I would want that meal at least twice a month...okay, weekly. They offer homemade ice cream. I'm a sucker for that so I got sampler. Sample 4 flavors. I chose Vanilla, Mocha Chocolate Chunk, Caramel Chocolate Brownie and Malted Milk Ball. Just try it. With all that sweetness you are bound to love it. Service was top notch and most importantly, the food was divine. Great place to have a meal at.
(4)
Emily B.

Jams is one of my favorite restaurants in Omaha, and I truly hate that fact. Why? Because their crab cake salad is literally to die for, as is most everything on their menu, but that's about it. There are way more cons than pros about going to this place, but the quality of food coming out of their kitchen still warrants them a 4-star rating in my book. Props to them for that, as these days I find the total dining experience to be more important than ever. Anyhow: -It's always insanely busy for lunch and dinner and they don't take reservations. You can call ahead, but you will likely be told in a condescending voice that your wait will be at least 45 minutes. -The restaurant is small and crowded. It's not very romantic and there is no waiting area for the people who are loitering for a table. Get ready to make friends while on date-night. -The place looks like it's living in 1996.
(4)
John C.

I challenge you to find a salad in this town that is better tasting than the goods served at Jams. I am always tempted by their other offerings whenever I visit, but my rational mind always brings me back to their salad menu. As others have mentioned, it is almost impossible to go wrong with either the Coconut Chicken or the Crab Cake salad. The Crab Cakes are so fresh, warm and crispy and provide the perfect bite to this unique dish. I would definitely not ignore the "special" salad of the day, however. I order the special salad about half the time I visit and I have never been disappointed. In fact, the specials they put together are often even more delicious than their menu options. Great place for a business or casual lunch (I have never been here for dinner, though I expect it would be just as busy). If you want a table, better call ahead, or have your rear in your seat well before 11:30!
(5)
Stefanie N.

Their portions are ginormous. I honestly didn't know what to do with my lunch meal. Went here with a group of coworkers and while the wait is long during the lunch hour (it gets really packed) the food was well worth the wait. The only thing I'd do next time is to ask for the dressing on the side with my steak salad... I think the kitchen staff got pretty heavy handed with the dressing and drowned everything on my plate.
(4)
Erin P.

Don't let the strip mall exterior fool you, Jam has a beautiful interior and great food. I had a wonderful New Years Eve dinner at Jams (Jam's?)! Although we arrived without reservation, on a "reservations only" night, it was late enough that they were able and happy to seat us. Our server was great; informative, friendly and attentive. They have a wide variety of ethnic and American options from lettuce wraps to enchiladas to steaks. Also,their entree prices range from $10-$30; eat h ere on a budget or splurge a bit. I loved my Italian Bread Salad and Blue Claw Crab Bisque. If I lived in Omaha, I would be a regular.
(5)
Steve T.

Meal is always great, Great Salads and must try the enchiladas.
(5)
K G.

Oh Jams, why did you have to have to be so AWFUL last night. We went, calling ahead for our party of 4, but were told no reservations were taken for parties less than 6. Ok - cool. Got there, were told that we would be seated in 10 minutes, 45 minutes later. Nothing. The first available table for four was given to a group of 3 who walked in and were immediately seated, they were "good friends of the owners" according to the host, so he couldn't give us the table without fear of being fired. Um, you should NEVER tell a customer that, even if that's the case. If there was some recognition that the wait was much longer than anticipated, that they were hopeful to seat us soon, this review would not have been written. No one said anything to us for the entirety of the 45 minutes we waited. Just a simple check in would helped immensely. Customer service is so essential, it's a shame. We left without eating and I won't be back.
(1)
Amy C.

I heart Jams, it is by far one of my favorite restaurans in Omaha. The menu is on the small side but everything that I have had there is amazing. I highly recommend anything crab cake! My friend and I split the brownie sundae and when it came we stopped talking and diverted all of our attention to the sundae. Warm brownie, coffee ice cream and a chocolate ganache sauce...warm gooey piece of heaven.
(5)
Barbara L.

Why have 10 ingredients when seven will do? Or five for that matter? It confuses the food and the eater. Management is a little unscrupulous according to some staff and some neighbors. Can't get myself to give many stars for this eatery, though many Love the crab cake salad. Would you call it a redeeming quality that it's a great place to meet your local elected officials?
(3)
Stefanie N.

We dined a few weeks ago on a Tuesday night around 5:00pm. Our server (I believe his name was Chad) was very friendly and really attentive. The food was delicious. My boyfriend had a beer and the enchilada and I had the Texas salad. Dessert was just as great. Our bill came to $40. Great prices, great food and excellent service.
(4)
Judy R.

Had the Macadamia Crusted Mahimahi with edamame butter tonight and it was spectacularly delicious. My friend had the Pecan Crusted Salmon with Fig Gastrique and it was equally fantastic. (I have also enjoyed the Tuscan Bread Salad on previous visits.). Love, love, love Jams. I have never been disappointed by a meal there. What a gem!
(5)
Mike S.

Jam's is one of those places that I love and I always forget about. A friend and I went there the other night for dinner. We sat at the bar and I had the meat loaf. The wine list is very well constructed and the bartender was very attentive. The only drawback about Jam's is that its always packed. I guess it's a good thing for the owners. At times its hard to get in, but it's definitely worth the wait...
(4)
Carol J.

The salads here are great! I had the crab cake salad and they were a real delight. The crab cake was fried to perfection and the dressing/ingredients for the salad was delicious! The lemonade on the other hand tasted artificial-ly. The service was very fast and friendly.
(4)
J S.

Coconut chicken salad. AMAZING. I can't believe I've lived in Omaha all my life and just discovering Jams. Cute ambiance. My friends (6 of us) made reservations for Friday at 7 and got right in. Definetly be back.
(5)
Mitch L.

I went to Jams with a friend to check it out. I had heard good things about it from others and after 4 years living here, I finally decided to try the place. From the outside, Jams looks like it could be a questionable mini-mall place to eat. You can't even see in the restaurant. Don't let that fool you, because upon walking in you are transported into an urban modern American grill. The place was packed and by looking at the wait times, I would suggest reservations. Upon sitting down, I couldn't help but notice how extensive the menu was at Jams. I am positive you could find something for anyone to eat at this place. I went with the fish tacos and my guest had the coconut chicken salad. We only waited about 10 minutes for food and were given a tasty roll to eat in the meantime. The fish tacos were pretty good and had an excellent fresh flavor. The beans with the taco were nice and spicy. I could see that disagreeing with a lot of people. The lowlight of the meal was the mexican/spanish rice. The rice was undercooked and under seasoned. Overall, gritty on the teeth. My partner in crime for the night had the coconut chicken salad. The thing was huge and could have fed 3 people. The frying on the coconut chicken was a little darker, showing either too long in the fryer or old oil, otherwise it tasted pretty good. The dressing and flavoring throughout was great as well. All-in-all, this would be a good place for a ladies night out, date night, or double date night. Not the place you go with a group of other guys to eat. The food did not overly impress me, but the setting was great. I would go back and try it again if I had a group of friends that were interested.
(4)
Carrie H.

A favorite lunch spot! The only problem ... I hate to menu wander! I walk in the door determined to order something different, and in most cases, I end up ordering the same thing ... the coconut chicken salad ... it is AMAZING. It is easy to spot as about half of the lunch crowd order it. I do look forward to hearing the specials however. Jams has a way of throwing great combinations into a salad that I know I would never have imagined! Once it was salmon, green beans, strawberries, avocados and whatever else was in the kitchen ... and it was great too! NOTE - Get there early ... you will be waiting for quite some time if you don't get there before 11:30 or wait until after 12:45 when the crowds have ventured back to their cubicles.
(4)
D L.

Very disappointed experience @ Jam's yesterday for lunch. My friend & I met for a leisurely nice lunch. It was my time to make the choice of where we ate so I suggested Jam's. We arrived @ 11:30 and were quickly seated, prompt service, order taken and food served in a very timely manner. We were talking and eating our delicious salads and were asked four separate times if we were finished all the while we were still eating. My friend finally looked at me and we both came to the conclusion that our table was needed and they wanted us to leave. I was soooo embarrassed because I suggested Jam's and it was obvious that the manager was putting so much pressure on the waitress even though she was very polite and did not tell us that. I asked her who is the manager and she pointed to "Mark".....he was standing against the wall starring at us . We were never asked if we wanted coffee which we did, but she delivered our ticket. We left and then traveled to Starbucks to have coffee. This was only my second time going to Jam's.........I moved to Omaha 2 years ago. This is the first time I have been treated like this at a restaurant in Omaha. My neighbors also like it, but I will be glad to share this experience. My husband was not happy when I told him. Extremely disappointed with the treatment.........not typical of the Mid West. Can't believe I had to travel to Starbucks to have a cup of coffee!!!
(1)
S A.

Sarah G's review is almost exactly what I'd say - I've never had a meal at Jams that I didn't thoroughly enjoy and yet, I rarely think to go there. It just isn't one of my favorite restaurants. I can't put my finger on why - great food, great decor - maybe it's the random location, although, the location gets two thumbs up for parking availability, unlike the old market.
(4)
Sarah K.

Great for lunch, but get there before the business rush, otherwise you'll be hard pressed to find a place to sit. I always get the crab cake sandwich and it is really good. Definitely worth checking out!
(4)
Melissa W.

Pros: great fresh food, many healthy options, clean, nice atmosphere Cons: busy, don't take reservations for small groups (under 6), slightly pricey Jams has been one of my favorite Omaha places to eat since I moved here 7 years ago. They offer many fresh and local menu items, as well as a seasonal menu. The portion sizes are incredibly large so my husband and I sometimes share. My favorite menu items are the fish tacos, coconut chicken salad, crab cake salad, tortilla soup... all winners!
(5)
Kevin B.

Inside the decor is nothing fancy, it's actually pretty dated for what the menu appears to be trying to be. I came in at 9pm on a Wednesday night and they still had a pretty good restaurant crowd, and surprsingly no one at the bar. I take that as a good indicator that the food is going to be pretty good. The menu is kind of limited to traditional american fare and steaks. Most menu items run the $20-$35 range. The specials for the night that were explained sounded really good, but I wonder if they were too complex in concept. One of the dishes the bartender explained sounded good, but it had so many items in it when he got up around 8 or 9 he actually had to go look at a list to finish telling me how the dish is composed. I've actually read some reviews prior to going in, and the impressions people seem to take are all over the board. The ones I found most interesting were the ones that said they do good homestyle meals. So I gave them the opportunity to make me something simple. To be honest I hadn't eaten in 19 hours (sometimes I forget to eat), so when I came in I wanted stick to my ribs food. I ordered the cheapest item on the menu, the $11 meatloaf with mashed potatoes. They still got a little fancy. It came with a red pepper cream gravy, and nice string beans. On top off the meatloaf were some onion rings, and cutting those up with the bites of meatloaf added a nice texture and flavor. The meatloaf itself was excellent, I'll be going back for that. Perfect amount of meat to other filling and juicy. The green beans were nice, still had a little snap, and the strings had been left on to crisp which was good. The lowpoint for me was the mashed potatoes, they weren't very creamy, and they got fancy putting parmesean in them. I like parmesean, but it got kind of grainy through the potatoes. The rest of the menu's fanciness feels out of place for the look of the restaurant. I'm sure it would taste good, but it wouldn't feel like it belongs there. I can't speak for what weekends are like, but based on Wednesday I'll bet they stay busy.
(3)
Matt J.

I had never even heard anything about this place but had drove by about 1000 times. Finally stopped and checked it out. They have great food. It is pretty open and loud in there though. The place was really busy. We had the shrimp scampi for an appetizer. I have never had it with havarti cheese melted on it before... Awesome!! Next time I think I might just order a couple of those for my meal! I had the fish tacos for the main course. They were pretty good too. They have a static menu of a couple normal dishes and then they have a changing menu of more expensive fare (kind of like Stokes). Meals on the regular menu are around $10-15 and the changing menu around $25-30 I believe.
(4)
P.J. H.

I've been a visitor to Jams for upwards of 20 years, and they never fail to meet my expectations. Service is always spot on, and the seasonal menu items provide a very nice change of pace. The food is wonderfully prepared, very well presented, and exceptionally tasty.
(5)
Michelle P.

Great! I have been here several times and each time I am tantalized by the flavors! They are consistently delicious! And the service has been fabulous each time with timely, polite service. I have had the tacos, the salmon specials, and I have tried the meatloaf, each plate was impressive. The tacos were my favorite, lovely perfectly crispy mahi mahi, complemented by fresh cabbage and cilantro! And this side of black beans were inspirational, with a titillating chipotle spice! HIGHLY recommended!
(4)
Joanna L.

one of the best american restaurants in Omaha. repeatedly solid dishes that have a good twist. ingredients are always fresh, and bartender makes great drinks. good energy, but sometimes a long wait. Coconut chicken salad is a must, even for those who don't like salads, as well tostadas and daily specials.
(5)
tembi b.

We were in town to take the kids to the zoo and came here just on the strength of the reviews on yelp. So glad we did! Really thoughtfully prepared and interesting food. The menu was not the standard bar and grill menu. They had some really upscale choices, as well as more familiar fare. I loved the crab cake salad, and my husband liked his entree salad also. I guess they say it's not good for kids on this site, but they treated ours great. They don't have a special kids menu, but the waitress suggested an appetizer flatbread that was huge and delicious. My husband and I both really liked this establishment and felt that for the ingredients on the plate (gorgonzola, walnuts, etc) and the thoughtfulness of the preparation, it was a stunning value. Great service too!
(4)
Daniel A.

This is a surprisingly upscale restaurant in a strip mall (the one by Zios) along Dodge street. The food is all great, the service is great, everything is great....Why the 4 stars? When you are this good, and this busy for as long as this place has been, you NEED to find a bigger building.
(4)
Kerri C.

It saddens me to have to write this review, as I really love Jams food. However, service is another thing. I work in an industry, where we provide lunch for customers on occasion. I ordered take out from Jams. First was told that they were so busy that I could not pick up until 11:45. I called at 10:30, before they were even officially open. I told them that was fine. However, they failed to give me an itemized reciept, which I need to get reimbursed for my expenses. I called them and Mark told me that he could write me out one however, I would have to stop in. I asked if he could fax it to me and he said nope. As many times as I eat here and get take out, I was really flabbergasted. Guess I won't be getting take out from here again.
(3)
Cameron M.

great food. One of the best restaurants in Omaha!! food is great, and service is wonderful
(5)
Desiree W.

Jam's is my favorite place in Omaha with an American Fusion cuisine
(5)
Elizabeth K.

This place is insanely good. Call ahead to let them know you're coming and they'll move you to the top when you walk in. The food, presentation, and service is always good. And holiday is right around the corner for a night cap!
(5)

Q & A for Jamba Juice

How to order Jamba Juice?

You can order Jamba Juice either online or visiting the store directly. Use the Jamba Juice to order Jamba Juice online or use Restaurant Listings directory to locate the Jamba Juice store nearby.

Are Jamba Juice smoothies gluten free?

Jamba Juice offers 36 gluten-free drink options including 15 non-dairy drinks.

Are Jamba Juice smoothies vegan?

Yes, you can order vegan smoothies at Jamba Juice. Almost all Jamba Juice smoothies are available as vegan or can be made vegan by substituting milk with Almond milk or Soy milk.

When does Jamba Juice open and close?

Generally, Jamba Juice outlets are operational every day of the week from 7 a.m. to 7 p.m. However, the timings may vary based on the restaurant locations and owner preferences. You can check the timings of the Jamba Juice nearby on our Restaurant Listings directory.

When is Jamba Juice happy hour?

Currently, there are no Jamba Juice happy hours.

Is Jamba Juice healthy?

Jamba Juice offers a wide range of smoothies and fresh fruit juices. Most of them are healthy, while a lot of others are loaded with sugar and excessive calories. Check the nutrition content before you make the order at Jamba Juice to choose a healthy option.

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Jamba Juice

Jamba Juice Company was founded by Kirk Perron who is fitness enthusiast and avid cyclist. The company was first headquartered in Emeryville, California but later transferred to in Frisco, Texas. The company has 875 locations in the United States and 65 International Stores including Mexico, Taiwan, Philippines, South Korea, Thailand, and the United Arab Emirates. Jamba Juice gains its popularity by introducing healthy drinks and smoothies in the US. Later they also introduced healthy bowls and snacks specially designed for kids. The main aim behind Jamba Juice was to introduce nutritional food options for all age group.

Healthy Food Options at Jamba Juice

If you are too tired of sipping sugar-loaded drinks then visit nearest Jamba Juice outlet where you can enjoy fresh fruit smoothies, juices, fresh shots and ready to drink shots for those who wish to have something healthy while going to work. All the drinks made in Jamba Juice are made using fresh seasonal fruits and vegetables.

Address : 7814 Dodge St
Omaha, NE, 68114
Phone (402) 399-8300
Website https://www.jamseats.com/
Click To Get Directions

Opening Hours

Mon :11:00 am - 10

Specialities

Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dinner
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : No
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Music : Background
Good For Dancing : No
Alcohol : Full Bar
Happy Hour : Yes
Best Nights : Thu, Fri, Sat
Coat Check : No
Smoking : No
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : No

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Jams

7814 Dodge St, Omaha, NE, 68114

Jams Menu

Appetizers

Salad

Soup

Entrees

Sandwiches

Spring Dinner

Market Sides

Dessert

Diabetics at Jamba Juice:

Foods to Avoid at Jamba Juice for Diabetics:

Food Suggestions for Diabetics at Jamba Juice:

Healthy Meal suggestions for Jams

Appetizers

Salad

Soup

Entrees

Sandwiches

Spring Dinner

Market Sides

Dessert

High Blood Pressure at Jamba Juice

Foods to Avoid at Jamba Juice for High Blood Pressure:

Food Suggestions for High Blood Pressure at Jamba Juice:

High Cholesterol at Jamba Juice

Foods to Avoid at Jamba Juice for High Cholesterol:

Food Suggestions for High Cholesterol at Jamba Juice:

Low-Cholesterol Foods:

Steve T.

J S.

Mariel B.

Rew P.

Erin P.

Amy B.

Emily B.

John C.

Stefanie N.

K G.

Amy C.

Barbara L.

Stefanie N.

Judy R.

Mike S.

Carol J.

Mitch L.

Carrie H.

Melissa W.

Joanna L.

D L.

S A.

Sarah K.

Kevin B.

Matt J.

P.J. H.

Michelle P.

tembi b.

Daniel A.

Kerri C.

Cameron M.

Desiree W.

Elizabeth K.

Reid R.

Jacob S.

Justin S.

Michelle G.

Lianna N.

Shane M.

Todd G.

Mytrang N.

Dean J.

Annie S.

Clare C.

Eileen C.

Joseph C.

Kurt S.

Dustin L.

Kyle K.