Doc Holliday’s Roadhouse
3901 2nd Ave W, Williston, ND, 58801
Doc Holliday’s Roadhouse Menu
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Visit below restaurant in Williston for healthy meals suggestion.
Visit below restaurant in Williston for healthy meals suggestion.
Visit below restaurant in Williston for healthy meals suggestion.
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Address :
3901 2nd Ave W
Williston, ND, 58801 - Phone (701) 609-5331
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 12
Specialities
- Takes Reservations : No
Delivery : No
Take-out : No
Accepts Credit Cards : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Very Loud
Alcohol : Full Bar
Outdoor Seating : Yes
Has TV : Yes
Waiter Service : Yes
Caters : No
WE SERVE THE FOLLOWING STATES
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Sean M.
Friendly and cordial staff - very accommodating and outgoing. Food was well presented and delicious!
(5)Bonnie C.
Came in hungry and tired at 10:30 PM. We were told the kitchen was closed after our hotel staff told us they were open until 11:00. We asked how late they were supposed to be open, but the wait staff played dumb. They told us we could get a beer, but that was it. Bummer.
(1)Loving U.
I've been to Doc's a few times (mainly because I was meeting people there), and I thought it time to finally write a review. The location used to be Trappers Kettle restaurant, and the new owners have transformed the place into a rustic, new western themed bar/restaurant. I think they've done a pretty good job with the remodel, and they have outdoor seating for those rare warm Summer days/nights. They do have some booths, and larger tables in the front of the restaurant which is suitable for families... and the back is dedicated to the bar area with barrels for tables. The menu is limited, with the typical local fare: Burgers, chicken sandwiches, steak, sliders, a couple of salad choices, etc. The food is average, definitely nothing to rave about (the fries are good!). You'll struggle to find a healthy choice. The value is poor. Very $$ for what you get. We've had one good server, the rest of them were so so. The female servers definitely have a rough girl type of edge to them. Not sure if they are trying to look/act rough to be in character of the western theme, or if they actually are that crass naturally. Nonetheless, the 'tough' girl attitude is all over Williston, so not surprising. This place will fill your belly, but won't leave you with a good taste in your mouth or make you smile with memories.
(2)Jacob L.
The atmosphere was awesome! Being a big fan of Doc Holliday and all the legend that surrounds him, I was pretty excited to try this joint out. Walking up to the door is odd and you almost feel as you are about to walk in through the back because of the lack of lighting and strange configuration of the welcome area. However, all is forgiven when you see the rustic decor of old head gate wood used to frame the building. And the majority of the patrons tend to be oil field workers her because of the boom, harkening back to the Wild West during the gold rush. This is ever more evident in the OK Corral (the bar area) which boast pictures of Doc and Wyatt as well as stories of other famous Cowboys/outlaws like Jesse James. The staff was very friendly and provided prompt service. I got the 10oz Top sirloin and Mrs. Hoss got the Frackin Chicken. Both portions were of good size, which was good considering this place turned out to be waay over priced. For me to get an entree and Mrs. Hoss to get her an appetizer as a meal $50 was rather ridiculous especially after seeing the quality of the food. Her chicken could have used a little less time in the fryer. It was over done almost to the point of inedibility. My steak was the most disappointing however. While being cooked perfectly, the quality of the steak left much to be desired. It reminded me if a bigger version if the swill Golden Corral tries to pass off as prime choice. After a bit if complaining my wife reminded me we were really there for the name and the atmosphere, which I really enjoyed (not enough to ever return, but was good enough to appease me with the subpar food). Also, they are missing out on a huge opportunity. The have a drink called I'm Your Huckleberry, but what they really need is an I'm Your Huckleberry Steak Challenge. That would be awesome! I would return for that. They could give away a shirt and a pair of replica Navy's to the winners of the challenge!
(3)Annette A.
Yay, a new option in good ol' Willy town!! Although I don't live there anymore, my other half still works up there, so I decided to be a good sport and make a trip up there over the 4th of July weekend to visit him and friends. We decided to try out this restaurant on the actual 4th and it was a GREAT experience. From what I understand, it had only been open a week or two...but it far surpassed any dining experience that I've ever had in Williston. Our server was very attentive, drinks and food showed up quickly, and the manager even checked in on us. I'm only giving it 4/5 stars because I still think the prices are a little high even if the service is good. Yes, our steaks were excellent...but it's not a fancy steakhouse so no need for prices that are climbing towards steakhouse prices. You're still surround by clientele in their coveralls people...come on. Anyway, I highly suggest Doc Holliday's the next time you have the good fortune of eating out in Williston :-P
(4)Adam C.
Never again. Don't waste your time or money here. Service pretty bad and the food is waaaaay overpriced and not good. Sat down and the one girl said someone would come to take my order. Nope. Finally she took it. Burger was over-cooked and dry and the bacon too. They give you a couple floppy thin slices of onion, a sad looking tomato and a wet piece if ice burg lettuce. Wouldn't of been too bad had I not just paid $14 for it. Had to ask twice for condiments. By that time everything was cold. Fries too salty and cold. Pickle spear was ok. Pretty much amateur hour in there. Fuddruckers burgers are a much better option. Decor is fine. Bathrooms a mess of paper towels. Williston trash will keep supporting this place. I'll pass.
(1)Kevin S.
Been here twice. There shall not be a third time. Overpriced.. food sucks and was cold BOTH times I was there. The menu is sooooo limited. It reminds me of the my cousin vinny menu (breakfast $.99, lunch $1.99, dinner $2.99) I couldnt even stomach the burger the second time. A lot of the staff is rude and flustered.. and this place pretty much just sucks. There are far better options in Williston.
(1)Jessica w.
Like any restaurant that has just opened up, there are definitely a few quirks to work out. I didn't have the greatest time here, the food was just kind of ok and the service was horrendous, But I'd come back in a few months to give it another shot because I really did enjoy sitting out on the patio and having drinks with friends.
(3)