Pasquale’s Pizza Menu

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  • Donna H.

    I saw the FrostTop mug and thought of he place in Baton Rouge. The parking lot bumpy, place dark and menu hard to read. The girl who took the order acted like she couldn't care less about taking out order and repeated it back wrong. The hamburger came out in about 3 minutes and tasted like it had been sitting and waiting for someone to buy it. It was dry and tasteless. I put some of all the condiments on it, since I did pay money and didn't want to throw it away. Quite possibly the worst hamburger I have ever had, including he hospital where I work!Fries were fresh and nicely fried, tasted okay. They were fatter than normal fries and tasted like baked potato inside. Tea was okay. Restroom hard to find, no sign and no toilet paper. Separate "meeting room" space. Shares space with pizza joint.

    (1)
  • Anthony H.

    Good eating. Best roast beef sandwiched in town. I have to hit this hometown favorite up every time I come to town!

    (4)
  • Arthur W.

    Growing up Pasquale's & Frost top were 2 separate restaurants. Thank goodness for geniuses. Someone decided to put the 2 under the same roof! Now if I want a Lotto burger (Frost top) and/or a Hoagie (Pasquale's) one stop! The burgers are great. The rootbeer float is the best in town. Hell, the snozzberries taste like snozzberries! Go over and get your eat on. P. S. They don't actually have snozzberries.

    (4)
  • Clay C.

    They have amazing pizza and you also have to try the roast beef sandwich. It's messy but so good.

    (5)
  • Sofia M P.

    This place is not very inviting, but the food is really good... at least the pizza we got was very tasty, the crust was good, the toppings, cheese and the tomato sauce. We company our pizza with some root beer and it was a really good option, very yummy root bear. They don't have waitresses, you order from a not that big menu on the wall, but they have pictures of the items which makes it easier to choose. A lot of things looked very good on the pictures and on the plates from people already sitting and eating (I had to take a peak of course haha). We would have try more things if it wasn't for the short amount of time we had to eat. Oh, and if you are not familiar with the water in this town please, do not order water from the faucet... its yellowish and not atractive to drink, just saying!

    (4)
  • Zandra W.

    Best pizza in Greenville! Whenever I come back to visit family, this one of my first stops, ever since I was kid. I was disappointed last summer when I came and they had closed for vacation but they more than made up for it last night.

    (5)
  • Herbert N.

    on vacation visiting my grandmother in my mom's hometown and saw this place from hwy 1 and thought i'd give it a try. one of the worst places in this category (casual pizza/italian) i've ever ordered from. really. the pizza. doughy and under cooked crust, not completely melted cheese. bland flavor all around. the 6-piece chicken "hot wings"... you get just six sections/joints, forewings only (instead of complete wings, 2 joints, forewings and drums together). and they are small to boot... $6.95 for six small, overcooked/dry joints of wing? really? really? i walked out of this place paying just over $20 for a bad, smallish 12", 2-topping pizza, and some of the worst wings ever. for the life of me i don't know how anyone (much less 2 people) could give this place 5-stars. i feel taken. don't make the same mistake i did. not recommended.

    (1)
  • Justin M.

    I've eaten at Pasquale's practically my entire life. I've always ordered one of three items: the 12 inch pizza, spaghetti, and pepperoni calzone. All three are very delicious and well done. There's plenty of room and is a good place to go if you aren't in the mood for fast food but not an expensive place either. Especially now since Pasquale's is in business in one building together with Frosttop (a hamburger place) there's other things to order besides Italian food. I can personally attest to the chicken strips and roast beef sandwiches being just as good to eat.

    (5)
  • William O.

    On the outside of this establishment is a half gravel hole filled parking lot and the other half newer tarmac. I ordered a pizza for take-out. The interior is very nice and modern. Seating was comfortable while I was waiting. The flow of customers was continuous in both directions. The pizza is great. The crust is not too thick and not too thin. It was just about right. This is a great pizza place.

    (5)
  • Tiffany E.

    The food was delicious and the person who served me at the counter was very nice and helpful. The Calzone that I ordered was huge, and I ended up eating the leftover portion for supper the next night--and it was still delicious!

    (4)
  • E M.

    The open roast beef sandwich is the bomb! I' eat here every time I get close to it. Although I tried it @ the new location and it just doesn't taste the same? Can't pin point it but something is different. The personal cheese pizza rocks! But I must say its way nicer than the old one so that's a plus. Really want to give this place 5 stars but it just isn't the same.:(

    (4)

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Map

Opening Hours

  • Mon :11:00 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : No
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Pasquale’s Pizza

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