Turtle Bread Company
3421 W 44th St, Minneapolis, MN, 55410
Turtle Bread Company Menu
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Antipasti
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Primi
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Ravioli
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Secondi
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Contorni
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Dessert
Healthy Meal suggestions for Turtle Bread Company
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Antipasti
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Primi
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Ravioli
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Secondi
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Contorni
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Dessert
Visit below restaurant in Minneapolis for healthy meals suggestion.
Visit below restaurant in Minneapolis for healthy meals suggestion.
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Address :
3421 W 44th St
Minneapolis, MN, 55410 - Phone (612) 924-6013
- Website https://www.turtlebread.com
- Click To Get Directions
Opening Hours
- Mon :6:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Breakfast, Brunch, Lunch
Parking : Street
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : No
Waiter Service : No
Caters : No
WE SERVE THE FOLLOWING STATES
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A.J. L.
I have lived in the area for ten years and when I first started going I thought it was very cute and somewhat quaint but not comfy to hang out. There used to be a true barista that worked there and I wish I could remember his name because he made the best latte's that I have ever enjoyed (circa 2005ish! After he left the latte's were barely okay and then consistently they became a nightmare experience. Never consistent and the person was not trained. I finally stopped going but was truly afraid that one day the place would be gone so I made the effort to contact two managers and maybe even the owner. I called and emailed several times because I really wanted to let them know that they had a consistent problem. I barely got a response and I did not even get an offer to please come in and let us make one for you! Nope... not even. A few years went by and I stepped in and tried a latte to go. I actually had a few sips and threw it away. I contacted them again - same thing/ acknowledged but never offered an invite to allow them to correct the experience for me. A few years later I was meeting a group there and they whole heartedly ate up the soups so I joined in - now I am HOOKED! :D I especially love the ARTICHOKE soup - it's fabulous and addictive. I have had it several times and the chili is DELISH. I have enjoyed probably ten times consistent soup and chili. Love it! I also grab some from the freezer to keep at home. The salami sandwich and such is DELISH also! Really really good! I just have not any desire to risk another latte there but I might ask for a complimentary one so I can ck in with it but I do think the staff working is quite iffy. Sweet kids but it's like they are there to get a payck and get out. It could be a really remarkable place that is busting at the seams with customers but it is what it is and that's OKAY. I just don't understand - where is the management? One really big thing that I have noticed that NO ONE ever seems to say a word about (except me when I spoke to the management) - every single time when I step in the door I smell MOLDY ICK. Something smells yuky like mold but then you just adjust, but it's noticeable as soon as you walk in. No other restaurant that I know of has "that" odor. Sorry, but it is true - I always wonder why no one seems to notice it/ it's there!
(4)Jonathan H.
I have been her a few times for their breakfast and brunch food. I find that this is a strange place with a strange atmosphere but decent food. This is not a place I would like to keep in mind all the time. However, it is not a horrible business. The atmosphere here is not the greatest. I feel like this is a combination of a homeless shelter and a high school cafeteria. This is not the most comfortable area to sit and enjoy a good meal. I think there are a lot of improvements that should be done to appear more welcoming. Although, the employees there appear to do a good job at keeping everything organized. I would rate the quality of food there between average and good. Their prices are a little high, considering the quality of food. The coffee and drinks there taste well. They do a good job at keeping the coffee fresh and hot. I like that I can grab for myself some of the food and drinks and then check out. The checking out reminds me of my old high school cafeteria. Overall, this is not the best place, but it is not the worst. I may or may not return there. If I return, I would not expect the greatest.
(3)Erin G.
I stopped in to grab something for dessert after my breakfast. The display cases all looked amazing! I am so indecisive but am always drawn to peanut butter. They had a gluten free peanut butter cheesecake and a peanut butter smores bar.... hmmmm. There were many other things that looked awesome too, but all of it was kinda pricey! I'd rather pay less for a smaller dessert and possibly get a couple, than pay more for something huge and not finish it. So I went with the cheesecake. It was fine, but not amazing. Hard to believe, with the title being peanut butter cheesecake! But it was only okay. I ate about 1/6 of it and had enough. It was really dense and not very sweet. I would, however, come back and try something else, as there was a lot of stuff that looked delicious.
(3)Tracy A.
Went here for breakfast this weekend and it was fantastic. It is so close to home we can walk here easily and they serve a full breakfast menu on the weekends. I had the Denver Omelette and my bf had the smoked apple wood bacon omelette. Both were delicious and maybe a bit cheesy but I loved it. inexpensive and fast this is a great quick morning bite that you can hang out outside and watch all the bikers and pedestrians cruise by.
(4)Steve U.
i must be relaxing my standards or the fondness that i have for tosca next door has been rubbing off on this place. the sandwiches were pretty decent last time we were here and the pie is redeeming when you want to have a dessert, but you don't necessarily want that sugar hanging around the house. people seem incapable of using the corner door in the cold weather and sparing everyone the blast of cold air. but i chalk that up to general minnesotan lack of situational awareness.
(3)Carley B.
This past time I had the spicy lentil soup and it was pretty good but lacking the texture I had envisioned. It was puréed which is fine. The open face chicken sandwich with a salad I had the time before however was phenomenal! The salad dressing was unreal. I will say though the downfall of this establishment is their staffing. The first time it was okay but not the friendliest. Second time the poor girl was running the show by herself and stressing out only to forget about us for 15 minutes until a friend went up to get our soup. They did comp us a free soup though! She apologized profusely but seriously hire more staff or something? We will go back for a lunch that we have nowhere to be after.
(3)Jim R.
By far my favorite artisan bakery in the twin cities with a great variety of hearty breads and tasty pastries. I'm particularly found of the sourdough bread as well as the almond flavored breakfast pastry shaped like a pretzel (don't even know what it's called by you will recognize it by sight). I also find myself combing through the cheese case and like that they sell small chunks and spreads that are just enough for two. If you grab some bread and cheese you can head over to lake Harriet band shell for a small picnic and a great afternoon. Prices are decent and the atmosphere is lively yet peaceful on a Sunday morning with lots of young families. There's a modest parking lot directly across the street from the store if you can't find a place on the street.
(5)Joe P.
For what it purports to be, an incredible place. Peaceful when you need it, busy brunches when you don't. Good value, cheap prices, and strangely, the best place to get humus--when they make it. A great place for your family, to study, and probably the best bread (sorry Franklin Street). Of note however, is they probably have the friendliest staff I've encountered: I've been given free 'samplers,' allowed to keep a 'tab' open at the counter. While in school, it was my home away from home. For nomination as the best Bakery, Cafe, Place-where-they-let-Joe-do-whatever-the-hell-he-wants, 5 stars.
(5)Cari L.
Tomato basil soup of my dreams and their jam is out of this world. The aesthetic is comfortable and laid back.
(5)A.G. W.
We live a few blocks from the Longfellow location and it's definitely a go-to breakfast spot. We send out of town guests there often. We often get potato rolls and chocolate bread (unbelievable) to have at home. It's a dependable place for breakfast/brunch - always enjoyed whatever menu items we've tried. Their quiche is very good. Customer service is minimal (order at counter, they deliver food, self serve condiments/coffee/tableware... no wait staff) but never problematic at all. My one complaint - and it's a big one - is their espresso service. They really need to step to up their game. What they serve is ill prepared and undrinkable. Why offer it if you're not going to serve it well??
(4)Royce R.
Love the cookies and fresh made sandwiches. Service can be a little chaotic and slow at times but being able to make a sandwich with what ever you want on it makes up for it. The horseradish mayo and pepper jelly are great. Plus they give a pickle spear with the sandwich as every sandwich place should.
(4)