Pilgrimage Cafe
2403 E 38th St, Minneapolis, MN, 55406
Pilgrimage Cafe Menu
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Visit below restaurant in Minneapolis for healthy meals suggestion.
Visit below restaurant in Minneapolis for healthy meals suggestion.
Visit below restaurant in Minneapolis for healthy meals suggestion.
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Address :
2403 E 38th St
Minneapolis, MN, 55406 - Phone (612) 729-0034
- Website https://www.pilgrimagecafe.com
- Click To Get Directions
Opening Hours
- Tue
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : No
Accepts Credit Cards : Yes
Good For : Brunch
Parking : Private Lot
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Quiet
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Wi-Fi : No
Has TV : No
Waiter Service : Yes
Caters : No
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James W.
Pilgrimage cafe we diversion after northbound we closed for a private event. How serendipitous! Had no idea that place existed. We hit it at happy hot with was 2for1 wine and beer. Our group share the blackberry and Caesar salads (don't miss these treats). And then shared the pacu ribs (fish btw) and the Mac and cheese. The unsuspecting ingredients offer up amazing complimentary flavors. Defiantly have the P-Cafe on a list of places to venture to in a pinch just to surprise others on the great food!
(5)Alex M.
Went there again and was pleasantly surprised by the pastrami. Normally I'm a traditionalist when it comes to a pastrami sandwich; pastram, bread and mustard. I liked their take on it. The Orange cuts through the fat and adds a nice brightness to the dish.
(5)J D.
This place is fantastic...we'll definitely be back and wouldn't hesitate to recommend to anyone. Love you're in our hood!!!
(5)Stephen F.
Tried this place out on the advice of a coworker. Ummm...wow. This is serious, gourmet, all-American comfort food. My wife and I split a nice simple guac and chips appetizer, which was both tasty and mild enough to make a good lead-in to dinner. I went with the chorizo mac and cheese, which was good, but which was totally blown away by my wife's watermelon chicken. Moist and tender with a minimal char on the outside, in a lightly sweet, marvelously subtle sauce. Next time, which will be soon, we'll just double up on that. Fairly minimalist, but serviceable, beer and wine selection. It included that new alcoholic root beer, so we couldn't complain. Our server did a very fine job of walking that fine line of being attentive, without being intrusive. Most importantly, for a penny-pincher like me, our meal was a downright steal. For what we would've spent at Olive Garden or somesuch, we got a crazy good meal and got to support a local business. Doesn't get much better.
(5)Steve B.
I had a burger and fries that turned out to be excellent. I'm a bit of a foodie and would gladly return. My wife, on the other hand, was disappointed in her vegetarian entrée. They need a greater number of options and better quality.
(4)Meggan E.
Great addition the neighborhood. This place is open under new owners and a new name since it was last known as Citizens Cafe. We went for dinner. Lots of brunch reviews here so we'll have to return for that meal. We had the short ribs and mac and cheese with scallops and chorizo. We finished with the amazing airy doughnuts. The doughnuts are like a baseball size but kind of consistent like a popover. One was filled with peanut butter mouse another with homemade jelly and one just plain. All were with the sweet glaze. Recommend the combo! The ribs were rich and a good portion- not an overly huge portion. The marshmallow fluff was just a touch of sweet to the savory. Who knew this ingredient could be used in this way?! The Mac and cheese just had a touch of of chorizo and quite a few scallops cooked just right not rubbery. A little spice was nice. Noodles were homemade so this was a rich dish too served with greens. Didn't feel overpriced. We will be back for the brunch that seems to get good reviews here.
(4)Heidi H.
Omigosh you guys! The peanut butter cream filled donuts ftw! So so so tasty. Today I had the brunch special which was a steak Benedict. It was steak on hashbrowns with an egg, topped with bearnaise sauce. Lawd have mercy. All delicious. Lovely service. My friend had the bbq Benedict which looked wonderful. I was too stuffed to taste. Everytime I eat here it's amazing. Every. Time.
(5)Elizabeth R.
Bottomless mimosas for brunch! Any place that has bottomless mimosas is automatically great in my book; however, these weren't very strong. But, hey, $10. I wasn't actually that hungry and the menu is pretty limited, so I went with the yogurt with fresh berries and honey. It didn't disappoint, but it seems likely to be difficult to screw up yogurt and berries. My friend had the eggs benedict and said it was good. It's a quaint space with friendly and attentive service, just not a lot of options.
(4)Erin G.
This was very good. I am a HUGE breakfast freak, specifically a benedict freak, so I love to try interesting unique twists on benedicts. When I came across this menu online, I was sold. When I got there, the place was empty, and I was the only one. There was someone from CityPages there doing a photo shoot of the turkey mole benedict and the peanut butter donuts. SOLD and SOLD, since they looked beautiful. I ordered the turkey mole benedict (sauce on the side!) and I noticed that they have peanut butter mousse donuts. OMG, be still my heart. Peanut butter and donuts are both of my favorite things. I asked the guy if he's make me just one, since they come in orders of four. He said sure, since he was in the process of making a batch of dough anyways (YESSSSSS) The benedict was wonderful, with avocados and the corn cake thing instead of English muffin. It could've had a little more spice to it, but was solid. The yucca fries that it came with were decent. The donut. OH MY GOODNESS you NEED to get these donuts. Run, don't walk. These donuts will change your life. It was pretty much the best thing I have ever eaten. Complete deliciousness! Fresh from the fryer, with the peanut butter mousse filling still cool inside. Amazing.
(5)Bronson M.
Brunch with friends on the weekend is something I actually look forward to (seriously once you turn 30 you'll find out why). Two ways to ruin brunch for me include serving mediocre food and having horrible/inattentive service. Enter Pilgrimage Café... The hubby and I met some friends we hadn't seen in a while here for Sunday brunch . None of us had been to PC before but decided to check it out based on its reviews and relatively central location to everyone. The day was nice out so we decided to sit out their patio which may have turned out to be mistake number one as our server was MIA most of our meal. In between stopping by our table a few times a good ten-15 minutes would go by which turned brunch into an almost two hour affair. It wasn't really even that busy so my friends and I figured she was either doubling as chef (probably not) or hanging out back with the other hipster servers contemplating life and other ways to not be anywhere present (most likely). Moving on to the food, I ordered the steak and eggs breakfast burrito which eventually came out to the table on one of the few occasions our server decided to stop by. Service being off I can excuse if its busy (which it wasn't) but serving bland food to boot put the icing on the cake of this bad brunch. The tortilla was cold along with its contents indicating to me that it was made and sat for a while. The pieces of steak that were in the burrito were chewy/really fatty and just horrible cuts of meat. I'm usually all for second chances but think I'll pass if someone recommends this place again given the vast variety of great brunch options in the cities.
(2)Jennie S.
Great happy hour here. 2 for 1 beer and wine. Good beer and wine selection and $5 select apps. Pizza night and taco night offer some great deals, plus some more upscale menu selections such as short ribs. Some yummy salads too. Lovely wait staff and quick service. Support local!!
(5)Wendy B.
It was not that great. The waitress asked if I liked my burrito and I lied because I must be MN nice. It was bland. My husband wanted an omelet but it wasn't an option so he pieced together s breakfast ala carte. We probably won't be back. The peanut butter pop overs were good and servers friendly.
(2)Rena C.
I've been there twice. Once for dinner and once for brunch. Loved it both times. For dinner I had the siracha ramen noodles, my husband had the pork chop, and my daughter had the grilled cheese and tomato soup. I read a previous review that said the grilled cheese was disappointing and couldn't disagree more. Oozing with cheese and perfectly cooked. I loved my ramen. It had a great earthy flavor that was wonderful. My husband also enjoyed his pork. For brunch we had bottomless mimosas (a steal at $10), blueberry waffles, and mole Benedict. The blueberry waffles were too sweet for me, but my husband loves them. My mole Benedict was out if this world fantastic! Also, great service.
(5)Stephen T.
Really interesting menu: poached walleye (my wife says the best she has tasted), curry mussels (spicy deliciousness for me).
(5)Lucinda W.
We got off the plane hungry and found this on Yelp. Outstanding food, friendly attentive service, modern decor, laid back neighborhood atmosphere. Everything was five stars. We're so glad we found it! Can't recommend it more highly.
(5)Jean B.
Pilgrimage is perfect every time we've been there! Breakfast, lunch or dinner. The food and service never disappoint. The specials are creative but almost seem like comfort food at the same time. We love to eat in the neighborhood and have found the true gem.
(5)Sara M.
Quiet, quaint, relaxing environment. The boyfriend and I aired on the safe side and split a buffalo chicken caeser salad and a Chimichurri Philly sandwich as this was our first visit, both were excellent and we will be certain to try something a bit more creative next time. Prices are reasonable for the quality of food and the owner/chef even came and introduced himself. We are excited to have this new place in our neighborhood. Welcome!
(5)Mike B.
After seeing the great early reviews for Pilgrimage Cafe, I decided to make my way over to Powderhorn on Sunday morning to see what all the fuss was about. Not going to lie, I was pretty stoked for this visit. Between the stellar reviews and the original, varied menu, I was looking forward to one of the better brunches I've had in awhile. Even with all of the hype, Pilgrimage exceeded my expectations. The restaurant was fairly tiny, but my party of two was seated very quickly, even during a pretty peak hour for Sunday brunch. I expect this will change shortly as PC gets more exposure. This place definitely deserves the business. We started with the peanut butter mousse donuts. Absolutely delicious, handmade, fluffy balls, full of light and creamy peanut-buttery goodness. Great, light start to the meal and unlike any other donuts I've had in the metro. I also ordered a cup of the Mexican hot chocolate, which was perfect in every way and spiced just right. For the main course, we ordered two of the benedicts. Benedicts are my benchmark for how good a restaurant's brunch is, and these did not disappoint. I had the mole benedict. This might have been the most flavorful benedict I've ever had. The combination of the turkey mole, perfectly cooked poached egg, avocado, and lime hollandaise was mouth-wateringly savory. Instead of the typical English muffin, the concoction was served on chipa guazu, which is a Paraguayan cornbread souffle that I had never tried before. It added a nice little corn sweetness to the dish. Another nice touch to the dish was the small side of yuca breakfast "potatoes" that was served alongside the benedict. Great addition of a little more Latin flavor (I'm also a huge sucker for yuca, which helps). I also had a bit of the BBQ benedict. The carnitas were very tender and the bbq sauce added a spicy kick. Good stuff. I wanted to try one of the sandwiches, as well, but I was stuffed. Our server recommended I could take one home for a late lunch, and I obliged by ordering the pastrami on rye. They even packaged the sandwich and meat separately from the toppings for me, so it wouldn't get soggy before I could eat it. When I did finally get around to it, it was phenomenal. The sandwich has a healthy amount of pastrami topped with orange mayo and spicy, citrus-marinated onions. I don't know how it works, but everything comes together to make a five-star sandwich. I had it cold, but you can also order this particular one hot, which I'm sure is even more delicious. Our server was incredibly energetic and very knowledgeable about the menu. You could tell he really cared about the restaurant. The chef/owner came out and talked to us a few times to see how our meal was going. Everything about the experience was great, and I'll certainly be back to try the dinner menu (that maultaschen makes my mouth water just thinking about it). Will definitely be telling all my friends and coworkers about this great new addition to the Minneapolis food scene.
(5)Bekki P.
This restaurant was amazing. The outside of the building is so unassuming, but the food on the inside is so good. We had the Caprese salad, egg sandwich and the house special (shredded steak on rice and black beans with fried plantains and avocado aioli), which should definitely be on the regular menu. We also had dessert: creme de pot, and the donuts filled with peanut butter. Each bite brought an expletive to my lips, it was so good. Our server was very friendly and on top of things, and the chef personally brought us our meal and checked back in to see if we were enjoying it. Really, it was amazing. I can't wait to try their brunch!
(5)S. J.
I've eaten here twice, the first time for breakfast when I tried the Mole Benedict. A wonderful and flavorful southwest twist from a regular Benedict. For lunch I tried the Chimichurri Philly sandwich. The flank steak was cooked to perfection and the sauce was phenomenal! I will be back!
(5)Jason W.
I have been a resident of South Minneapolis for nearly my entire adult life, but a couple of years ago I relocated to the Longfellow and Standish neighborhoods, bounded by the Mississippi River, Minnehaha Park, Hiawatha, and Lake Street. On a map, these neighborhoods seem to unfold for miles, cookie-cutter Midwestern blocks. But there are special gems tucked away here. Trace the old streetcar lines and you find a mix of the old and the new, with the upscale, hot new bistro sitting next door to the hardware store that's been there for sixty years. The best places I've discovered in Standish and Longfellow are unpretentious but do not settle for mediocrity. They remain rooted to the neighborhood, but aim to convince you that there's more to life than Summit EPA and a bacon cheeseburger. I am giving 5 stars to Pilgrimage Café because it exemplifies this balance. It's description of its focus as "globally-inspired comfort food" is spot-on. It manages to delight and surprise while at the same time remaining true to the small-scale, comforting feel of the neighborhood. First off, I love that it is contributing to the continued vibrancy of 38th Avenue. This is one of my favorite streets in Minneapolis because it mixes the old school (Ted Cook's, Everett's Meats, Dreamhaven Books, and that weird model railroad club) with the new and exciting (Pilgrimage, Northbound, Tiny Diner, and the new Seward Coop). Second, they've chosen to make a bold departure from the standard burger-and-beer monotony of this part of town. Don't get me wrong, I love a good burger and pint. But we have that in spades. What this neighborhood really needs is a place to go for a lovely, homemade, from-scratch dinner or brunch. This is a great place for date night, a casual brunch, or a catch-up with friends. I've been to Pilgrimage a handful of times since it opened, for both brunch and dinner. Breakfast has a decidedly South American feel, with adventurous takes on stalwart brunch fare. Eggs benedict is reinvented here with lime-flavored hollandaise, a Paraguayan cornbread, and carnitas and turkey mole options. It's amazing and filling. The coffee is strong and delicious. Dinner has some fixed items (my favorites are the house-made ramen and chimichurri steak philly) with some rotating specials (the duck burger they had last week was amazing). There are small touches, like the house-made ramen and the rotating specials that tell you this is a place that cares about from-scratch, fresh, quality food. I also highly recommend the French crullers stuffed with peanut butter mousse for dessert. They are little grenades of decadence. They also have a small but thoughtful beer and wine list, with some very inexpensive options. Again, it's a huge plus for the neighborhood to have a casual spot you don't have to budget for also deliver such high-quality food. The space is cozy and whimsical (in particular, I love the oil paintings of sprouting potatoes), and chances are the chef and owner will come out and ask you how you like your food. In short, Pilgrimage Café is a perfect addition to the neighborhood.
(5)Kimberlee S.
Our first time in, and dinner was deeeelicious! Had the steak mushroom appetizer and tacos as happy hour starters. They were so filling, we took our mains to go. Can't wait to dig in for lunch tomorrow. Super friendly staff. Nice ambiance. I just wish there were more people in there as I want them to survive the restaurant wars.
(5)Syd M.
This place is AMAZING! Not only do they have a brunch menu that goes through lunch including bottomless mimosas, but their beer and wine selection for dinner is to die for (we did a $15 mystery bottle which ended up being a great tempranillo, great value for the price) . Their dinner menu includes amazing entrees. Went in with two friends last evening and started with their Tuna Ceviche (the flavor here was unbelievable lime and cilantro just delicious) Tuna Wellington, Pork Chop with amazing lightly caramelized brussels sprouts, and pheasant with wild rice. My pheasant was lightly coated in a sweet glaze (cranberry perhaps or cherry?) It was perfect. Oh - and we ordered a fourth entrée because we couldn't decide on just three - which was an amazing spicy twist on a classic German stew.. I forget the name? Had these amazing stuffed noodle/dumplings. (goat cheese, leeks, yum) in a spicy tomato broth. THEN to top it off we had blood orange cake. This cake defied the rules of cake as it was light, airy and actually left you feeling refreshed with its light citrus flavor, rather than feeling guilty. Nice change! The ambiance is perfect. It's cozy and intimate. The waitstaff was very friendly and knowledgeable, and we even got to meet the owner/chef. I will definitely return!
(5)Anna M.
This is serious brunch heaven. The chilaquiles are big enough to make excellent leftovers, and the donuts filled with peanut butter mousse (?!) are absolutely killer. Plus: Mexican hot chocolate REFILLS! What could be better?
(5)Linnea G.
Wow, this place is a gem!! Cannot speak highly enough of the creative, delicious food. I keep ordering the fried bahn mi because it is addictive but my dining partners have been more adventurous and have loved the Ethiopian stir fry and the Reuben, to name a couple. Also their two for one drinks happy hour deal is unbeatable. Wait staff has been super personable and helpful. Give Pilgrimmage a try!
(5)Anna H.
Funny that the "not recommended" reviews are the negative ones. It seems to me there may be some conflict of interest going on. That's okay, word of mouth is still powerful.
(1)Esther A.
I really wanted to like this place, because it's very close to my house and I've heard good things about it. but we had the hummus tortellini (which were just weird and a little too al dente) and the chipotle raspberry lo mein, which was WAY too sweet. overwhelmingly. because it is so close, and the menu changes regularly, i'll try it at least once more. but I was not impressed :(
(2)Jennifer K.
It was a cute smaller place, the food was good, I had the ruben sandwich which had great meat. the soup was just so-so,
(3)Sarah L.
A great new place in somewhat of a restaurant desert. Contrary to a couple of reviews we had possibly the best service in the city- attentive, cheerful, helpful. There were four of us for brunch & we all enjoyed our food. The picky bf said the chilequiles were as good as in Mexico &. I am picky about eggs and enjoed mine quite a bit. tasted like fresh squeezed OK, Im guessing it was. Only issue was my dad ordered yogurt with granola topping &. it was way overpriced at $8. The waiter described the bowl as huge but it was a medium suEd bowl- a light breakfast or a generous side when he brought it out & it was smaller than her remembered he immediatly apologized & offered to put a different order in). Sounds like the yogurt was decent but served plain $5 is a lot. $3 for a very small sprinkling of granola is too much. That being said overall we really enjoyed the restaurant and will be back frequently. Really nice atmosphere too. Looking forward to trying dinner there next.
(4)Lilo And P.
Great food, great service! What a gem!
(5)Sam H.
Everything is good. All five members of our party loved the food. Chef came out several times to ensure we were happy. I got the pad Thai, it was spicy and really flavorful. We wikl definitely be back!
(5)Joe H.
New restaurant in town. Currently open for breakfast and lunch, will be open for dinner when beer and wine license is finalized. Had the Eggs Benedict Classic (my standard to judge breakfast places) on their first weekend open to the public, the use of lime in their hollandaise was quite tasty. Ham could be shaved or a little thinner but the quality was very good.
(5)Katy L.
Comfort food with a global twist. This is my new favorite hometown breakfast place. No more same-ol'-same-ol' breakfast fare. There were enough items on the menu that I want to try, I'll be back for lunch and dinner too.
(5)Aaron L.
You guys. You've got to come here for brunch, get a bottomless mimosa ($10 - cheap!) and get the chilaquiles (which are basically breakfast nachos). If you still want something for dessert, grab an order of the donuts. They're filled with this incredible peanut butter mousse and are unconventionally delicious.
(4)R. M.
Dear nice people who made and served a delicious sandwich for my wife and I. A $12 sandwich must be accompanied with a side. When I go to Busters on 28th I have a choice of sides that really make the meal complete. I loved the service and the atmosphere, so come on and step up just a little, salad, fries, cup of soup. Not providing a side makes me not want to come back. Please!
(4)Mark H.
slammin! szechuan gyro with the bacon, cheese, jalapeno tater tots...more like hashbrown balls! do the tots instead of fries. spicy shrimp rangoons are good with a pickled ginger slice. make sure you ask for extra ginger! $30 date night on thursdays is a steal for two. weekend brunch looks amazing as well.
(4)Edmond M.
I am not a particularly adventurous eater. When I eat out, I want to leave satisfied and full. I don't want to eat three green beans and discuss the nuanced, complex raspberry drizzle on the middle bean. I want food. Therefore, I was drawn to the concept of Pilgrimage café: "globally inspired comfort foods." I thought maybe I could be an adventurous eater while still getting that full, satisfied feeling. I am awfully glad I took the chance. The scrumptious tuna wellington was mouth-watering good combined with the perfect crunch of deep-fried spring roll wrapper. I returned, and tried the black bean ravioli, full of diverse creamy flavors, all of which wrapped well together in a satisfying meal. One of my favorite things on their menu was the buffalo Caesar salad. The grilled chicken was flavorful (and plentiful) and the salad was so rich and tasty I ate every leafy green. Let me be clear: I'm not a salad guy at all! But that's what I'm ordering next time I go back. Save room for dessert. The donuts with decadent peanut butter crème was a sensuous flavor sensation hard to describe but I will never forget. Only been there twice for breakfast but the kolaches and benedicts were both fantastic. I feel like a gourmet when I eat here, but the comfort food side of me is very, very happy.
(5)Clayton F.
Had read glowing reviews, but to be honest I wasn't blown away. The food had unique combinations but was not amazing. Our server was fantastic and very accommodating, and let us know the menu was in flux, and on its third iteration in recent months, so perhaps that was some of it. Not a bad place, but there are many other options around.
(4)Brennan M.
My wife and I had a wonderful experience here for lunch. Pilgrimage far exceeded our expectations and I can't wait to return... for both brunch and dinner (still have yet to try). The Chilaquiles are stellar. It has a cozy ambiance and is a perfect addition to the neighborhood. Looking forward to the new awning...
(5)Patch L.
There for lunch.. old Citizen Cafe spot. Nice staff,cozy restaurant ...I had the grilled cheese combo. It REALLY missed the mark. There was no cheese on one of the halfs of the sandwich.... it was just toast . The other half had a very small amount of cheese on it.... and for $9...... well , a bit disappointing... all that I could taste was the oil from the grilling . Way overpowering... It was served with a tasty cup of tomato basil soup, however. .... want to try some other things on the menu...just going to steer clear of this combo... The Twin Cities is really lacking on a GREAT grilled cheese... an untapped market !!??
(3)Elaine H.
What a jewel! The menu was diverse and adventurous. The restaurant wss small, but lovely. The service was impecable. Highly recommend!
(5)Basia C.
My husband and I stopped by this new establishment for brunch this morning. We were quite impressed with our food. There were a lot of good and interesting flavors, making this a unique brunch spot. I had the Chilaquiles (with a mixture of carnitas and beans-- highly recommended), while my husband had the BBQ Benedict. Both were wonderful. Even the coffee was super tasty. We're accustomed to brunch consisting of watered down coffee. This is nice addition to our neighborhood and we will certainly be back.
(5)Janette A.
I was so excited to see this restaurant at the end of my block. We've lived in the neighborhood for 25 years and desperately want a good neighborhood cafe. We went on a Saturday for lunch and we were seated immediately. The place was about 1/2 full, but the noise level was ridiculously loud. The server was friendly and took our order within the first five minutes. Then we waited for 45 minutes for two salads with no explanation or apology for the wait. When the meals finally arrived, one of them was wrong and I had to wait another 10 minutes. The BLT salad MAYBE had one piece of bacon, a couple pieces of tomato, and a lot of lettuce. The sesame Asian salad was much less lettuce with three clementine orange sections and a couple of fried rice noodles on top. We joked that we would have to go out for lunch after having lunch at Pilgrimage. We will try the brunch just to be fair, but we were less than impressed.
(2)Gina K.
My husband and I had lunch here during their first week, and we could not have been more impressed. The owner, Craig, stopped by all the tables to greet customers. The food was amazing, and our server was super-friendly. We shared the pastrami and Philly sandwiches, and although they may sound familiar, each had an original twist that really dialed up the awesome sauce. Craig also brought out some of the homemade French doughnuts for us to sample, one with raspberry filling and two with peanut butter, and they were beyond delicious! Seriously - the peanut butter filling should be put on everything. It would make the world a better place. I'll definitely be going back. But just so you don't miss it - the city won't let them change the awnings from the previous business yet (for some weird reason), so don't let the old awnings fool you. Go in. Eat yourself silly. You'll be sooooo glad you did.
(5)Eduardo P.
I recently had a late lunch at this cafe. I ordered their reuben sandwich and I was delighted beyond words. I was the only person eating at the time and I chatted up the chef. He was quite friendly. The food arrived promptly and was quite tasty. The citrus (lemon, orange and lime) fresh squeeze added, along with onion and crushed red pepper to the dressing was out of this world. The fries were tasty too, not greasy at all. Overall I had a very pleasant experience at this cafe. I'm bringing friends so they can enjoy the menu. I love the fact that the menu represents their version of cuisine from around the globe. The place is clean and well maintained.
(4)Melissa T.
So impressed! Cute ambiance, but more importantly, fab food and service!! We got bottomless mimosas (super yummy and our glass was always full!) - and split an order of the peanut butter filled donuts and the turkey mole Benedict. Blown away!! And to top it off the chef delivered our food for us and checked in at the end to make sure we loved it. Fab experience all-around and worth the trip off the beaten path :)
(5)Toly M.
Great place. Not busy during afternoon lunch hours. Loved the soup of the day. Would come back to try the brunch and dinner menus one day
(4)