I've been here a couple of times. I really enjoy the outdoor seating to be able to bring my dogs. The pizza is great both in store or delivered. I appreciate the online ordering as well. Best yet is that I don't have to give my credit card info over the phone because the drivers have card readers with them when the food is delivered.
(4)
Breanne K.
Really wish we had known that the 10" pizza crusts are not homemade. They tasted horrible like cardboard; like that freezer crust you get at Target. The pizzas looked fun and imaginative, but were not very flavorful. Both the Minnehaha Greek and the Pico de Gallo could've used some pizzaz. Larger pizza looks good and homemade; judging by other pictures of the pizza. Just steer clear of the 10" personal pizzas.
(2)
Jamie S.
Their supreme hoagie has become a slight addiction in our household. It has the perfect combo of crispy yet chewy bread, meats and drippy yummy cheese and sauce melty-ness: just try it! The pizza is usually pretty good, although their oil and garlic sauce seems to be hit-or-miss in the flavor department. Love their homemade sausage. Would be great if they added a wider selection of appetizers to the menu. Overall, great addition to the neighborhood, and fast delivery
(4)
sam a.
Initially I was a fan. Though either that was just the new car (pizza) smell or their quality has gone down, because the last 3 times I've had it delivered it was sub par. Soggy mess. Yes, there is lots of cheese and that is what makes it edible. Too much sauce and too little oven time. Seems to be straddling the line between a thin crust minnesotan square cut pizza and a gourmet pie but not really exceeding at either. A little less sauce (and dare I say maybe a little less cheese?) and a few more minutes in the oven would make these pizzas stand out. Food aside, the service both in house and delivery has been terrific.
(2)
Joshua P.
Finally a local pizza place for NE! Although mad they took my idea before I could get a shop up and running, I'm glad it's parkway over other local chains! Thanks guys finally great pizza in NE. Also thank you for taking cards at the door instead of over the phone!
(5)
Natalie C.
I generally don't even really like pizza that much but I LOVE theirs. Their supreme pizza is SO good. I also thought it was cool that they have a lot of choices for ingredients. YUM.
(5)
Greg A.
The MPLS/St. Paul area is full of chain pizza shops, high end pizza shops like Black Sheep, Pig Ate My pizza, Pizza Luce etc...but is lacking in the good mom and pop and bar type pizza that's both good and reasonably priced. (Go to Pittsburgh, NYC, Chicago to find these places) It was great to discover Parkway Pizza. 5 Star Service, Pizza was AWESOME! You can tell management and staff care about the establishment and the people coming to them for business. Prices are right, portion sizes are large. Crust is just right-not to thick, not too thin. Toppings are abundant. This is my new go to place for pizza when I don't feel like over paying for over hyped pizza that is truly only marginal and long waits that are typical in the MSP Pizza world.
(4)
Tony E.
Really glad Parkway opened in my neighborhood! The location has been a bit of a revolving door, and it's been a long time since we had good pizza. I ordered a custom pie to take out. I was told it would take 45 minutes, which was a little startling. I showed up after about 40 minutes and the pie was still warm but I think it had been sitting a while. A little annoying but no big deal. The pizza itself is delicious, and I'd rate it near the top for pizza available in the Twin Cities at the moment. I would give the pizza itself at 4 1/2 stars, but am rounding down due to my weird service experience. I will definitely be back, and would not hesitate to recommend Parkway!
(4)
Robert P.
Great Pizza, house made sausage was perfect, veggies fresh and crisp, was cooked just right for a crust that was still crispy when I got it home. Ordered a 10" Supreme and it was spot on par with my other fave pizza joints. Service was quick and courteous. Would for sure order again. Picked it up for carry out.
(4)
Lulu T.
YUM! Just had the veggie artichoke pizza! Love love love the crust and the veggies were super fresh. First time here; will def be back!
(5)
Kirsten D.
My boyfriend and I came here about 2 weeks ago on a Saturday afternoon for lunch. We had wanted to go to Hazel's for brunch, but as expected there was a huge line and we were too hangry to wait for a table haha. Parkway is two stores down I think, and we were not let down at all by the change of plans. We sat down right away and ordered GCB and drinks. They have a surprisingly good choice of beers there. Also when we were there, there was a kids pizza party taking place. It was actually kind of entertaining to watch the little kids enjoying themselves so much. It's nice to know that it is kid friendly, but this could have annoyed a person who is anti-children. The atmosphere is homey, kind of divey, but very welcoming and clean. They also have Sebastian Joes ice cream there if you want dessert! We got a large Carnivore pizza and it was delicious! It kind of reminded me of Broadway pizza, but honestly I think this one was superior. I will definitely go coming back, or ordering for delivery since I don't live far away. It's great to know there is a good neighborhood pizza place nearby!
(5)
Adam B.
Great local pizza shop! Local beer and a nice casual wine list. I've always liked everything we've ordered. I'd suggest asking for double sauce on your pizza but I'm a sauce guy. Another big win for these guys is that they carry roughly 6 favors of Sebastian Joe's ice cream. I don't think they realized the ice cream void that we had on Johnson until they started with Sebastian Joe's. Now it sounds like, in addition to the pizza and pasta biz, they're selling a boatload of ice cream.
(4)
Jason W.
Mediocre at best. The toppings and cheese were all fine enough but the crust is pretty bad. Looks like they cook it on screens and then place it on corrugated cardboard in the pizza box which makes for a fight trying to get a piece out after its cooled. The sauce wasn't memorable but I did like their sausage. My Wife likes it just fine so don't let my review deter you from giving it a try. The Driver forgot our Salad but was prompt in bringing us back one. Nice to have a pizza place in the neighborhood but it doesn't live up to the reviews imo.
(2)
Jackie B.
I'm bummed. One of the only reasons I have ordered from Parkway is they offer a little more topping options than other places that deliver in Northeast. However, the three times I have ordered have been very lacking. Tonight I ordered goat cheese (the main ingredient I wanted), artichoke and Canadian Bacon. The ticket attached even said they charged me for goat cheese, but there was absolutely none on the pizza. This has happened before. What gives? Does a cook not like goat cheese? Also the crust is very chewy. Is it made from frozen? It's actually hard to even put a fork or teeth through. I really hope they read some of these reviews and take them to heart.
(2)
Susan H.
The pizza is great; nothing to write home about, but good solid pizza and the best delivery option in my neighborhood. I'm most excited about the Sebastian Joe's ice cream they carry... I had really missed Sebastian Joe's after moving across town (and being too lazy to cross downtown for ice cream), so I was thrilled when they started carrying it this summer.
(4)
Sheena H.
I am super jazzed to have this in the neighborhood, being out of the Pizza Luce zone is really tough. I usually order takeout but decided to dine in once. I admittedly brought a laptop to get some work done while having something other than the normal coffee shop sandwich and coffee drink. Read: I needed a glass of wine and some real 'za. The service was sub-par with a server who didn't tie her hair back and I was afraid it was going to end up in my food, plus their wifi was not connectable which cramped the entire plan so I ended up at The Coffee Shop NE across the street anyways. Never disappointed there. Overall, the pizza is better than what I've gotten around here so far and better than a Dominos or Papa Johns, the sauce is pretty tasty and zesty but I was really unimpressed with the service for in-house dining. I don't think the server/host could have helped the wifi situation but overall presentation could have been better in spite of that.
(3)
Anna T.
We got delivery from Parkway for the first time and we were very happy with it. Friendly person took our order and a friendly delivery guy, plus it took less than 30 minutes to get to our door. The pizza itself was hot cheesy goodness with little plump sausages. It had a good amount of crust that didn't leave me feeling like all I was eating was cheese on bread. Speaking of cheese on bread, the cheese toast was good too; came with marinara sauce for dipping. Reminiscent of school lunch, and I mean that in a good way. Will definitely be ordering from them again soon.
(4)
Gina A.
Amazing pizza! The gluten free crust is the delicious and the homemade sausage really is the best, just like the menu says. So glad we found this place!
(5)
Marianna G.
Parkway just opened its second location right next to Sarah Jane's bakery and I can already tell it will become one of our go-to take-out spots. We just got back from vacation and definitely the last thing on our minds after pulling in from the airport was cooking. So, it was the perfect night to give Parkway a try! They offer free delivery, so we stopped by, placed our order, finally got home, and our pizza arrived! It was super quick delivery service, especially considering the ridiculous cold tonight. For our first pie, we got half pepperoni and sausage and half tomatoes, spinach, and garlic. A big pie (maybe 16"?) was $19.50 for all those goodies, and we were really pleasantly surprised. The sauce has just the right amount of kick, and they grind and spice the sausage themselves every day. You can taste how fresh the ingredients are, and we are all for places that have topping options like fresh spinach and other veggies. Brownie points! They also source a lot of their produce from local farmers, so there's a lot to love about Parkway. The crust is on the thin side, but not like crunchy paper-thin cardboard. It's soft and chewy but also crispy on the edges, and is strong enough to hold a lot of cheesy goodness. It's the perfect balance for my hubby and me, since I love thin crust and he loves a little more bread. Next time, we will give their house combos a try. They have Greek, BBQ, and about a dozen other creations that sound delectable. Quick tip: they don't do slices! We thought they did, but, alas, we were sadly mistaken. They do make 10" pies, though, so that's a nice compromise. Also, they serve salads, pastas, and various appetizers, so even if you don't have a hankering for pizza you'll probably find something you like here. Parkway has done a really nice job with the old Nuff space. It's not cozy and comfy yet, but I'm sure they're still working on the finishing aesthetic touches. It's nice to finally have a good local restaurant in this storefront! Welcome to the 'hood, Parkway.
(4)
Stephanie K.
This restaurant has only been in the neighborhood for awhile so I've only been here once. I placed an order for takeout a couple hours early. Unfortunately, it was not ready when my husband went to pick it up. They actually didn't even have the order so he had to wait until it was prepared. The pizza itself and cheesy toast was great. The sauce is smooth and thick and has a nice kick without being spicy. There was the perfect amount of house made sausage on the pizza. It's americanized pizza but that's what you want sometimes. I could see myself ordering from here again, assuming the ordering issues aren't common. TIP: They have free delivery and coupons on their website.
(4)
Justin K.
This is the kind of pizza that you think about when someone mentions the venerable classic. They don't mess around with wood fires or neapolitan pretension. Parkway makes solid, reliable pizzas with classic ingredients... Okay they do have some fun combos, too. They are friendly, welcoming and a great addition to the neighborhood. They are also a great local place in Northeast to get your hands on some delicious Sebastian Joe's ice cream to sweeten the deal. Free delivery is the cheese on top. I'm a big fan.
(4)
Chad K.
Thanks for the response. I understand that these things happen. My family and I do enjoy the food at Parkway. If there are kids items available it would have been cool if the waitstaff had informed us about those items, even if the menus were unavailable. Thanks again.
(3)
Geida C.
Love parkway! They have great food options, wine and beer plus Sebastian joe's ice cream! The service is always on point! I would recommend it for all!
(4)
Matt N.
I ate at Parkway on Johnson with my friend and her son. There's a chalk wall for the kids to color, which came in handy at the mercy of a restless toddler. We split an extra large pizza between the three of us (I'm basically two people), and it was enough to fill me up. The toppings were ample and fresh and the sauce was good. The best part about it was the crust- thin with just the right amount of crisp. They use a cheese blend that isn't extremely greasy as well. I eat a lot of pizza and am very picky, but I have to put them in the upper tier. This place is good- a decent meal for three at around $30 total including a pint of Sebastian Joe's ice cream.
(4)
Lauren M.
I ordered a veggie pizza last night around 10 pm. It's supposed to be the "house favorite" but there was zero fresh veggies on it. it looked like someone just dumped a can of olives on it. I also ordered the "cheesy garlic bread" and it was a piece of Texas toast with a slice of cheese on it. Gross. Don't waste your money on this pizza place. PIZZA LUCE FOREVER
(1)
Maxx M.
Parkway Pizza is a great addition to the Audubon Neighborhood--thumbs up! My wife and I had lunch there this afternoon. The variety of pizza flavors is pretty interesting. They also have some eclectic beverage choices. I didn't know there was such a thing as gluten free beer. If you want some, they have it. The artichoke dip appetizer rocked! The portions were generous, and the dip & bread were both flavorful. We split two lunch entrees. First, we tried the hot hoagie--spicy Italian. It was fantastic! Second, we sampled a 16" carnivore, thin crust pizza. The pizza was very good! And we had plenty of extra to take home. Service was super friendly, efficient, and Johnny-on-the-spot. These guys deliver too--alright! We were the only ones there at 1:00 in the afternoon. I sure hope people come in to try them. Since it was slow, we had fun talking to the owner and one of the cooks about NE Minneapolis. For some reason, restaurants in this area have been hit-or-miss. I hope these guys do well. -Daddy Maxx Retro
(4)
Mel S.
We love their pizza at my house. I always get the veggie. It's the best veggie pizza I've ever had and I don't feel like my gut is holding a bowling ball when I'm done. My husband loves their meat lovers and the wings. The crust and sauce are perfection. Not too heavy, just right. Only thing is, the delivery driver we had the other night could have been a little more presentable as he was quite heavy set and wearing an obviously too small shirt which resembled a crop top with 1/2 his belly hanging out and hairy over his waistband. I had to block my eyes to not lose my appetite. No offense, but your employees are a representation of your company so be sure their clothing fits properly and they are presentable. Maybe get a uniform for the drivers? Doesn't take away from the great tasting pizza though, just a tip!
(5)
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Address :2851 Johnson St NE
Minneapolis, MN, 55418
Takes Reservations : Yes Delivery : Yes Take-out : Yes Accepts Credit Cards : Yes Good For : Dessert Parking : Street Bike Parking : Yes Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Average Alcohol : Beer & Wine Only Outdoor Seating : Yes Wi-Fi : Free Has TV : No Waiter Service : Yes
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C A.
I've been here a couple of times. I really enjoy the outdoor seating to be able to bring my dogs. The pizza is great both in store or delivered. I appreciate the online ordering as well. Best yet is that I don't have to give my credit card info over the phone because the drivers have card readers with them when the food is delivered.
(4)Breanne K.
Really wish we had known that the 10" pizza crusts are not homemade. They tasted horrible like cardboard; like that freezer crust you get at Target. The pizzas looked fun and imaginative, but were not very flavorful. Both the Minnehaha Greek and the Pico de Gallo could've used some pizzaz. Larger pizza looks good and homemade; judging by other pictures of the pizza. Just steer clear of the 10" personal pizzas.
(2)Jamie S.
Their supreme hoagie has become a slight addiction in our household. It has the perfect combo of crispy yet chewy bread, meats and drippy yummy cheese and sauce melty-ness: just try it! The pizza is usually pretty good, although their oil and garlic sauce seems to be hit-or-miss in the flavor department. Love their homemade sausage. Would be great if they added a wider selection of appetizers to the menu. Overall, great addition to the neighborhood, and fast delivery
(4)sam a.
Initially I was a fan. Though either that was just the new car (pizza) smell or their quality has gone down, because the last 3 times I've had it delivered it was sub par. Soggy mess. Yes, there is lots of cheese and that is what makes it edible. Too much sauce and too little oven time. Seems to be straddling the line between a thin crust minnesotan square cut pizza and a gourmet pie but not really exceeding at either. A little less sauce (and dare I say maybe a little less cheese?) and a few more minutes in the oven would make these pizzas stand out. Food aside, the service both in house and delivery has been terrific.
(2)Joshua P.
Finally a local pizza place for NE! Although mad they took my idea before I could get a shop up and running, I'm glad it's parkway over other local chains! Thanks guys finally great pizza in NE. Also thank you for taking cards at the door instead of over the phone!
(5)Natalie C.
I generally don't even really like pizza that much but I LOVE theirs. Their supreme pizza is SO good. I also thought it was cool that they have a lot of choices for ingredients. YUM.
(5)Greg A.
The MPLS/St. Paul area is full of chain pizza shops, high end pizza shops like Black Sheep, Pig Ate My pizza, Pizza Luce etc...but is lacking in the good mom and pop and bar type pizza that's both good and reasonably priced. (Go to Pittsburgh, NYC, Chicago to find these places) It was great to discover Parkway Pizza. 5 Star Service, Pizza was AWESOME! You can tell management and staff care about the establishment and the people coming to them for business. Prices are right, portion sizes are large. Crust is just right-not to thick, not too thin. Toppings are abundant. This is my new go to place for pizza when I don't feel like over paying for over hyped pizza that is truly only marginal and long waits that are typical in the MSP Pizza world.
(4)Tony E.
Really glad Parkway opened in my neighborhood! The location has been a bit of a revolving door, and it's been a long time since we had good pizza. I ordered a custom pie to take out. I was told it would take 45 minutes, which was a little startling. I showed up after about 40 minutes and the pie was still warm but I think it had been sitting a while. A little annoying but no big deal. The pizza itself is delicious, and I'd rate it near the top for pizza available in the Twin Cities at the moment. I would give the pizza itself at 4 1/2 stars, but am rounding down due to my weird service experience. I will definitely be back, and would not hesitate to recommend Parkway!
(4)Robert P.
Great Pizza, house made sausage was perfect, veggies fresh and crisp, was cooked just right for a crust that was still crispy when I got it home. Ordered a 10" Supreme and it was spot on par with my other fave pizza joints. Service was quick and courteous. Would for sure order again. Picked it up for carry out.
(4)Lulu T.
YUM! Just had the veggie artichoke pizza! Love love love the crust and the veggies were super fresh. First time here; will def be back!
(5)Kirsten D.
My boyfriend and I came here about 2 weeks ago on a Saturday afternoon for lunch. We had wanted to go to Hazel's for brunch, but as expected there was a huge line and we were too hangry to wait for a table haha. Parkway is two stores down I think, and we were not let down at all by the change of plans. We sat down right away and ordered GCB and drinks. They have a surprisingly good choice of beers there. Also when we were there, there was a kids pizza party taking place. It was actually kind of entertaining to watch the little kids enjoying themselves so much. It's nice to know that it is kid friendly, but this could have annoyed a person who is anti-children. The atmosphere is homey, kind of divey, but very welcoming and clean. They also have Sebastian Joes ice cream there if you want dessert! We got a large Carnivore pizza and it was delicious! It kind of reminded me of Broadway pizza, but honestly I think this one was superior. I will definitely go coming back, or ordering for delivery since I don't live far away. It's great to know there is a good neighborhood pizza place nearby!
(5)Adam B.
Great local pizza shop! Local beer and a nice casual wine list. I've always liked everything we've ordered. I'd suggest asking for double sauce on your pizza but I'm a sauce guy. Another big win for these guys is that they carry roughly 6 favors of Sebastian Joe's ice cream. I don't think they realized the ice cream void that we had on Johnson until they started with Sebastian Joe's. Now it sounds like, in addition to the pizza and pasta biz, they're selling a boatload of ice cream.
(4)Jason W.
Mediocre at best. The toppings and cheese were all fine enough but the crust is pretty bad. Looks like they cook it on screens and then place it on corrugated cardboard in the pizza box which makes for a fight trying to get a piece out after its cooled. The sauce wasn't memorable but I did like their sausage. My Wife likes it just fine so don't let my review deter you from giving it a try. The Driver forgot our Salad but was prompt in bringing us back one. Nice to have a pizza place in the neighborhood but it doesn't live up to the reviews imo.
(2)Jackie B.
I'm bummed. One of the only reasons I have ordered from Parkway is they offer a little more topping options than other places that deliver in Northeast. However, the three times I have ordered have been very lacking. Tonight I ordered goat cheese (the main ingredient I wanted), artichoke and Canadian Bacon. The ticket attached even said they charged me for goat cheese, but there was absolutely none on the pizza. This has happened before. What gives? Does a cook not like goat cheese? Also the crust is very chewy. Is it made from frozen? It's actually hard to even put a fork or teeth through. I really hope they read some of these reviews and take them to heart.
(2)Susan H.
The pizza is great; nothing to write home about, but good solid pizza and the best delivery option in my neighborhood. I'm most excited about the Sebastian Joe's ice cream they carry... I had really missed Sebastian Joe's after moving across town (and being too lazy to cross downtown for ice cream), so I was thrilled when they started carrying it this summer.
(4)Sheena H.
I am super jazzed to have this in the neighborhood, being out of the Pizza Luce zone is really tough. I usually order takeout but decided to dine in once. I admittedly brought a laptop to get some work done while having something other than the normal coffee shop sandwich and coffee drink. Read: I needed a glass of wine and some real 'za. The service was sub-par with a server who didn't tie her hair back and I was afraid it was going to end up in my food, plus their wifi was not connectable which cramped the entire plan so I ended up at The Coffee Shop NE across the street anyways. Never disappointed there. Overall, the pizza is better than what I've gotten around here so far and better than a Dominos or Papa Johns, the sauce is pretty tasty and zesty but I was really unimpressed with the service for in-house dining. I don't think the server/host could have helped the wifi situation but overall presentation could have been better in spite of that.
(3)Anna T.
We got delivery from Parkway for the first time and we were very happy with it. Friendly person took our order and a friendly delivery guy, plus it took less than 30 minutes to get to our door. The pizza itself was hot cheesy goodness with little plump sausages. It had a good amount of crust that didn't leave me feeling like all I was eating was cheese on bread. Speaking of cheese on bread, the cheese toast was good too; came with marinara sauce for dipping. Reminiscent of school lunch, and I mean that in a good way. Will definitely be ordering from them again soon.
(4)Gina A.
Amazing pizza! The gluten free crust is the delicious and the homemade sausage really is the best, just like the menu says. So glad we found this place!
(5)Marianna G.
Parkway just opened its second location right next to Sarah Jane's bakery and I can already tell it will become one of our go-to take-out spots. We just got back from vacation and definitely the last thing on our minds after pulling in from the airport was cooking. So, it was the perfect night to give Parkway a try! They offer free delivery, so we stopped by, placed our order, finally got home, and our pizza arrived! It was super quick delivery service, especially considering the ridiculous cold tonight. For our first pie, we got half pepperoni and sausage and half tomatoes, spinach, and garlic. A big pie (maybe 16"?) was $19.50 for all those goodies, and we were really pleasantly surprised. The sauce has just the right amount of kick, and they grind and spice the sausage themselves every day. You can taste how fresh the ingredients are, and we are all for places that have topping options like fresh spinach and other veggies. Brownie points! They also source a lot of their produce from local farmers, so there's a lot to love about Parkway. The crust is on the thin side, but not like crunchy paper-thin cardboard. It's soft and chewy but also crispy on the edges, and is strong enough to hold a lot of cheesy goodness. It's the perfect balance for my hubby and me, since I love thin crust and he loves a little more bread. Next time, we will give their house combos a try. They have Greek, BBQ, and about a dozen other creations that sound delectable. Quick tip: they don't do slices! We thought they did, but, alas, we were sadly mistaken. They do make 10" pies, though, so that's a nice compromise. Also, they serve salads, pastas, and various appetizers, so even if you don't have a hankering for pizza you'll probably find something you like here. Parkway has done a really nice job with the old Nuff space. It's not cozy and comfy yet, but I'm sure they're still working on the finishing aesthetic touches. It's nice to finally have a good local restaurant in this storefront! Welcome to the 'hood, Parkway.
(4)Stephanie K.
This restaurant has only been in the neighborhood for awhile so I've only been here once. I placed an order for takeout a couple hours early. Unfortunately, it was not ready when my husband went to pick it up. They actually didn't even have the order so he had to wait until it was prepared. The pizza itself and cheesy toast was great. The sauce is smooth and thick and has a nice kick without being spicy. There was the perfect amount of house made sausage on the pizza. It's americanized pizza but that's what you want sometimes. I could see myself ordering from here again, assuming the ordering issues aren't common. TIP: They have free delivery and coupons on their website.
(4)Justin K.
This is the kind of pizza that you think about when someone mentions the venerable classic. They don't mess around with wood fires or neapolitan pretension. Parkway makes solid, reliable pizzas with classic ingredients... Okay they do have some fun combos, too. They are friendly, welcoming and a great addition to the neighborhood. They are also a great local place in Northeast to get your hands on some delicious Sebastian Joe's ice cream to sweeten the deal. Free delivery is the cheese on top. I'm a big fan.
(4)Chad K.
Thanks for the response. I understand that these things happen. My family and I do enjoy the food at Parkway. If there are kids items available it would have been cool if the waitstaff had informed us about those items, even if the menus were unavailable. Thanks again.
(3)Geida C.
Love parkway! They have great food options, wine and beer plus Sebastian joe's ice cream! The service is always on point! I would recommend it for all!
(4)Matt N.
I ate at Parkway on Johnson with my friend and her son. There's a chalk wall for the kids to color, which came in handy at the mercy of a restless toddler. We split an extra large pizza between the three of us (I'm basically two people), and it was enough to fill me up. The toppings were ample and fresh and the sauce was good. The best part about it was the crust- thin with just the right amount of crisp. They use a cheese blend that isn't extremely greasy as well. I eat a lot of pizza and am very picky, but I have to put them in the upper tier. This place is good- a decent meal for three at around $30 total including a pint of Sebastian Joe's ice cream.
(4)Lauren M.
I ordered a veggie pizza last night around 10 pm. It's supposed to be the "house favorite" but there was zero fresh veggies on it. it looked like someone just dumped a can of olives on it. I also ordered the "cheesy garlic bread" and it was a piece of Texas toast with a slice of cheese on it. Gross. Don't waste your money on this pizza place. PIZZA LUCE FOREVER
(1)Maxx M.
Parkway Pizza is a great addition to the Audubon Neighborhood--thumbs up! My wife and I had lunch there this afternoon. The variety of pizza flavors is pretty interesting. They also have some eclectic beverage choices. I didn't know there was such a thing as gluten free beer. If you want some, they have it. The artichoke dip appetizer rocked! The portions were generous, and the dip & bread were both flavorful. We split two lunch entrees. First, we tried the hot hoagie--spicy Italian. It was fantastic! Second, we sampled a 16" carnivore, thin crust pizza. The pizza was very good! And we had plenty of extra to take home. Service was super friendly, efficient, and Johnny-on-the-spot. These guys deliver too--alright! We were the only ones there at 1:00 in the afternoon. I sure hope people come in to try them. Since it was slow, we had fun talking to the owner and one of the cooks about NE Minneapolis. For some reason, restaurants in this area have been hit-or-miss. I hope these guys do well. -Daddy Maxx Retro
(4)Mel S.
We love their pizza at my house. I always get the veggie. It's the best veggie pizza I've ever had and I don't feel like my gut is holding a bowling ball when I'm done. My husband loves their meat lovers and the wings. The crust and sauce are perfection. Not too heavy, just right. Only thing is, the delivery driver we had the other night could have been a little more presentable as he was quite heavy set and wearing an obviously too small shirt which resembled a crop top with 1/2 his belly hanging out and hairy over his waistband. I had to block my eyes to not lose my appetite. No offense, but your employees are a representation of your company so be sure their clothing fits properly and they are presentable. Maybe get a uniform for the drivers? Doesn't take away from the great tasting pizza though, just a tip!
(5)