4. Restaurants

Applebee’s

1909 Paul Bunyan Dr NW, Bemidji, MN, 56601
  • (218) 444-2038
  • Store is closed

Applebee’s Menu

  • Appetizers
  • Burger and Sandwiches
  • Drinks
  • Entrees
  • Juices
  • Kids Meals
  • Lunch
  • Pasta
  • Sea food
  • Sides
  • Smoothies
  • Soups & Salads
  • Specials
  • Steaks

Diabetics at Applebee's

Diabetics must resist their temptations when dining at Applebee's. Most of the items on Applebee's menu is either stuffed with sodium or sugar. You must be extra careful and pick low-sugar and low-sodium diet at Applebee's if you are diabetic.

Foods to Avoid at Applebee's for Diabetics:

If you are starting your meal with appetizers then make sure you skip the Classic Buffalo sauce, Honey BBQ sauce, and sweet Asian Chile sauce on your wings order. It is highly recommended to skip the appetizers if you are dining alone and instead build your appetizer keeping nutrition in check. Among the steaks, you must stay away from the Applebee's Riblets platter as well as Bourbon Street Steak at all costs. Shrimp 'N Parmesan Sirloin is also not recommended. Skip the sandwiches, wraps, and tacos as well. Desserts may be tempting but it is recommended to avoid them at Applebee's for their high sugar content. All the beverages except Iced Teas must be avoided as well to control your sugar intake.

Food Suggestions for Diabetics at Applebee's

Boneless Wings (Appetizer Sampler)

Nutritional Facts: 330 calories, 17g (Tans. Fat 0g & Sat. Fat 3g), 800mg sodium, 25g carbs, 1g sugar, 2g fiber, 20g Protein

Caesar Salad (Sides)

Nutritional Facts: 220 calories, 18g (Tans. Fat 0g & Sat. Fat 3.5g), 380mg sodium, 11g carbs, 2g sugar, 2g fiber, 4g Protein

Portsmouth Clam Chowder

Nutritional Facts: 160 calories, 7g (Tans. Fat 0g & Sat. Fat 5g), 530mg sodium, 18g carbs, 4g sugar, 2g fiber, 5g Protein

Double-Glazed Baby Back Ribs, Half Rack (side NOT included)

Nutritional Facts: 430 calories, 32g (Tans. Fat 0g & Sat. Fat 15g), 330mg sodium, 0g carbs, 0g sugar, 1g fiber, 35g Protein

Garlicky Green Beans Side

Nutritional Facts: 180 calories, 14g (Tans. Fat 0g & Sat. Fat 7g), 310mg sodium, 11g carbs, 2g sugar, 4g fiber, 3g Protein

Steamed Broccoli Side

Nutritional Facts: 100 calories, 8g (Tans. Fat 0g & Sat. Fat 4.5g), 210mg sodium, 6g carbs, 2g sugar, 2g fiber, 3g Protein

Garlic Mashed Potatoes

Nutritional Facts: 130 calories, 6g (Tans. Fat 0g & Sat. Fat 1g), 320mg sodium, 17g carbs, 2g sugar, 2g fiber, 2g Protein

Healthy Meal suggestions for Applebee

  • Appetizers
  • Burger and Sandwiches
  • Drinks
  • Juices
  • Kids Meals
  • Lunch
  • Sea food
  • Sides
  • Soups & Salads
  • Specials
  • Steaks

High Blood Pressure at Applebee's

Most of the foods served at Applebee's restaurants are high in sodium. Unless you are visiting the restaurant or dining here in the group, there are hardly any options from the main meals if you wish to keep your blood pressure in check. You can rely on a few salad options though. If lucky, you may find low-sodium ribs as well at the restaurant.

Foods to Avoid at Applebee's for High Blood Pressure

Avoid Green Goddess Wedge at Applebee's. Broccoli Cheese Soup and French Onion Soup contain over 1000mg sodium and hence must be skipped as well. Skip all the chicken dishes and seafood at Applebee's except Grilled Chicken Breast and Baked Haddock without sides respectively. You must also skip Brunch Burger, Quesadilla Burger, Triple Bacon Burger, and Whiskey Bacon Burger at Applebee's. High sodium intake can be lethal for a high blood pressure candidate. Avoid ordering foods that contain over 1000mg sodium at Applebee's, especially if you're dining alone.

Food Suggestions for High Blood Pressure at Applebee's

House Salad

Nutritional Facts: 120 calories, 6g (Tans. Fat 0g & Sat. Fat 2.5g), 200mg sodium, 12g carbs, 4g sugar, 2g fiber, 6g Protein

Caesar Salad (Sides)

Nutritional Facts: 220 calories, 18g (Tans. Fat 0g & Sat. Fat 3.5g), 380mg sodium, 11g carbs, 2g sugar, 2g fiber, 4g Protein

Mixed Green Salad

Nutritional Facts: 70 calories, 2g (Tans. Fat 0g & Sat. Fat 0g), 105mg sodium, 11g carbs, 4g sugar, 2g fiber, 2g Protein

Double-Glazed Baby Back Ribs, Half Rack (side NOT included)

Nutritional Facts: 430 calories, 32g (Tans. Fat 0g & Sat. Fat 15g), 330mg sodium, 0g carbs, 0g sugar, 1g fiber, 35g Protein

Steamed Broccoli Side

Nutritional Facts: 100 calories, 8g (Tans. Fat 0g & Sat. Fat 4.5g), 210mg sodium, 6g carbs, 2g sugar, 2g fiber, 3g Protein

Healthy Meal suggestions for Applebee

  • Appetizers
  • Burger and Sandwiches
  • Entrees
  • Kids Meals
  • Lunch
  • Pasta
  • Sea food
  • Sides
  • Soups & Salads
  • Specials

High Cholesterol at Applebee's

Well, steaks and ribs go hand in hand with cholesterol. Being their signature dish, it will be a challenge to find low-calorie, healthy food for those concerned with their cholesterol levels. However, you can always opt for their salads and other light foods to keep the cholesterol in check.

Foods to Avoid at Applebee's for High Cholesterol

If you have high cholesterol, then you must avoid eating sandwiches, wraps, and tacos at Applebee's. While the salads and soups sound healthy, you must skip the Fiesta Chopped Salad and Loaded Potato Soup at Applebee's. It is also advised to dodge the Three Cheese Chicken Penne and Chicken Fajita Rollup. Any main meal with over 100mg cholesterol is not idle for someone with high cholesterol. So, skip those items at Applebee's.

Food Suggestions to Maintain Cholesterol Level at Applebee's

House Salad

Nutritional Facts: 120 calories, 6g (Tans. Fat 0g & Sat. Fat 2.5g), 200mg sodium, 12g carbs, 4g sugar, 2g fiber, 6g Protein

Mixed Green Salad

Nutritional Facts: 70 calories, 2g (Tans. Fat 0g & Sat. Fat 0g), 105mg sodium, 11g carbs, 4g sugar, 2g fiber, 2g Protein

Portsmouth Clam Chowder

Nutritional Facts: 160 calories, 7g (Tans. Fat 0g & Sat. Fat 5g), 530mg sodium, 18g carbs, 4g sugar, 2g fiber, 5g Protein

Fire-Grilled Veggies Side

Nutritional Facts: 150 calories, 12g (Tans. Fat 0g & Sat. Fat 4.5g), 410mg sodium, 9g carbs, 6g sugar, 3g fiber, 2g Protein

Garlicky Green Beans Side

Nutritional Facts: 180 calories, 14g (Tans. Fat 0g & Sat. Fat 7g), 310mg sodium, 11g carbs, 2g sugar, 4g fiber, 3g Protein

Garlic Mashed Potatoes

Nutritional Facts: 130 calories, 6g (Tans. Fat 0g & Sat. Fat 1g), 320mg sodium, 17g carbs, 2g sugar, 2g fiber, 2g Protein

Healthy Meal suggestions for Applebee

  • Appetizers
  • Burger and Sandwiches
  • Drinks
  • Kids Meals
  • Lunch
  • Sides
  • Smoothies
  • Specials
  • Steaks

  • Brian P.

    One of the better Applebee's I've been to. Cold beer, freshly prepared food and attentive service. My daughter and I were there this past Saturday evening. Busy, but no wait for seating. Waitress greeted us promptly for our beverage orders. Ordered appetizer and entrees for both of us. Both served in a reasonable amount of time. I recommend the northern walleye. Hard to find that back home in Texas. Pan seared with melted butter to drizzle over the top. Roasted potatoes and veggie mix a great compliment. We were both too full for dessert, but the offerings looked great. Will be sure to come again our next trip up north as it is very handy to where we were staying near the airport.

    (5)

  • Tim D.

    This is a quality Applebee's. Speedy service, decent portions, and friendly servers make for a phenomenal dining experience. I would definitely recommend this Applebee's.

    (5)

  • Jay C.

    Went recently for drinks and food. Food was fine, waited forever for refills. Waitress eventually came back a half hour later complaining about how long her shift was and threw the check at us. Waitress really didn't seem like she wanted to be there, or us for that matter. It's a shame, I like their food as a quick cheap dinner, but this place has really gone downhill over the last few years. If you do want to brave their service staff, they make a decent burger.

    (2)

  • Isaac A.

    Typical Applebee's. I've never had a bad experience here and the food's always been standard to the brand.

    (4)

  • Richard M.

    Ate here with 4 others. We ordered appetizers and they were really good. This part was nice and needs to be said. We had a special request for 2 items and our waitress was busy at another table. So, we asked the food server that was bringing out food orders to other tables. He seemed very glad to bring us what we needed and I appreciated that. Also the manager was stopping by each table asking how everything was ....that's nice. Our food was as we ordered it.

    (4)

  • Michelle C.

    The waitress was very friendly. We began the meal with a basket of mozzerella sticks. They tasted of old oil and we were unable to finish the basket. The ribs lacked flavor and were served cold with cold french fries. The Three Cheese Chicken Penne was average, although the ice cold tomatoes on the top were shocking. The sirloin steak was tastless. The highlight of the meal would have been the steamed vegetables that came with the steak.

    (2)

  • J. S.

    When passing through Bemidji late last month, we stopped at Applebee's where on entering, there was neither a greeter nor a sign to wait for seating/be seated. As there were few people, we seated ourselves near the front. Someone finally approached us, asking if we had seated ourselves. We said yes, and he muttered something about the greeter not being where he/she should be. We then ordered two grilled chicken salad entrees. When they arrived with no chicken, we asked that they be corrected. The response was to bring two saucers of emaciated cold chicken strips that were supposed to let us "build our own" salads. I asked the waitperson why she didn't take the half-salads back to the kitchen and do them correctly. This, she apparently intended to do, becoming quite upset in the process. While we waited some more, I turned to see who else might be present and saw that the booth behind us, though vacant since before our arrival, was littered across the aisle with food scraps and trash. But instead of using the quiet time to tidy up, the personnel sat at a table at the rear, chatting and drinking. Finally, a portly man in a soiled shirt and slacks approached us, asking if we had a problem with the order. Unable to avoid looking at his soiled demeanor, I told him that bringing out two entrees that were incomplete and then expecting the guests to "do it yourself" wasn't why we were there. I also commented on the man's untidy appearance, and he said that he was doing the cooking! No apron, no proper kitchen attire -- but he was apparently the cook! Finally, without receiving our reworked orders, I stood to leave and was encouraged by this person's admonishment to do just that. So we traveled down the street to Perkins, where after telling the sad tale at Applebee's we found that some of the personnel who worked there had left Applebee's. None of them were surprised. I also notice that on a popular restaurant review website, Applebee's in Bemidji is rated #79...below McDonald's and Burger King!

    (1)

  • Keith A.

    Nice staff. Drinks were weak and watered down. 7oz steak was was closer to 4oz and over cooked asked for medium rare got medium well. I'm not one to complain so I just ate it. I will not be coming back anytime soon.

    (1)

  • Ronald R.

    Ordered 1/2 rack of ribs, very dry even with the sauce. Margretta was very weak and watery.

    (1)

  • Jayson P.

    From the start this was a bad visit and only became worse. Every drink my wife tried to order was not available, or out of stock. Drinks took 10 min to get. Order was correct but my steak &shrimp where both cold and reheated in microwave; I know because my plate was hot; I was a cook for 5 yrs trust me. My wife ordered alfredo; it was a very small portion & dry (not much sauce) and cool. We requested extra sauce which took 5 minutes more to get. Our bill was $100!!! Including the kids food which was ok, but no one finished. I WILL NEVER GO HERE Again or any other Applebee's.

    (1)

  • Ivan R.

    Great service, the server was very attentive and friendly. Food was OK.

    (3)

  • Brian P.

    One of the better Applebee's I've been to. Cold beer, freshly prepared food and attentive service. My daughter and I were there this past Saturday evening. Busy, but no wait for seating. Waitress greeted us promptly for our beverage orders. Ordered appetizer and entrees for both of us. Both served in a reasonable amount of time. I recommend the northern walleye. Hard to find that back home in Texas. Pan seared with melted butter to drizzle over the top. Roasted potatoes and veggie mix a great compliment. We were both too full for dessert, but the offerings looked great. Will be sure to come again our next trip up north as it is very handy to where we were staying near the airport.

    (5)

  • Tim D.

    This is a quality Applebee's. Speedy service, decent portions, and friendly servers make for a phenomenal dining experience. I would definitely recommend this Applebee's.

    (5)

  • Jay C.

    Went recently for drinks and food. Food was fine, waited forever for refills. Waitress eventually came back a half hour later complaining about how long her shift was and threw the check at us. Waitress really didn't seem like she wanted to be there, or us for that matter. It's a shame, I like their food as a quick cheap dinner, but this place has really gone downhill over the last few years. If you do want to brave their service staff, they make a decent burger.

    (2)

  • Isaac A.

    Typical Applebee's. I've never had a bad experience here and the food's always been standard to the brand.

    (4)

  • Richard M.

    Ate here with 4 others. We ordered appetizers and they were really good. This part was nice and needs to be said. We had a special request for 2 items and our waitress was busy at another table. So, we asked the food server that was bringing out food orders to other tables. He seemed very glad to bring us what we needed and I appreciated that. Also the manager was stopping by each table asking how everything was ....that's nice. Our food was as we ordered it.

    (4)

  • Michelle C.

    The waitress was very friendly. We began the meal with a basket of mozzerella sticks. They tasted of old oil and we were unable to finish the basket. The ribs lacked flavor and were served cold with cold french fries. The Three Cheese Chicken Penne was average, although the ice cold tomatoes on the top were shocking. The sirloin steak was tastless. The highlight of the meal would have been the steamed vegetables that came with the steak.

    (2)

  • J. S.

    When passing through Bemidji late last month, we stopped at Applebee's where on entering, there was neither a greeter nor a sign to wait for seating/be seated. As there were few people, we seated ourselves near the front. Someone finally approached us, asking if we had seated ourselves. We said yes, and he muttered something about the greeter not being where he/she should be. We then ordered two grilled chicken salad entrees. When they arrived with no chicken, we asked that they be corrected. The response was to bring two saucers of emaciated cold chicken strips that were supposed to let us "build our own" salads. I asked the waitperson why she didn't take the half-salads back to the kitchen and do them correctly. This, she apparently intended to do, becoming quite upset in the process. While we waited some more, I turned to see who else might be present and saw that the booth behind us, though vacant since before our arrival, was littered across the aisle with food scraps and trash. But instead of using the quiet time to tidy up, the personnel sat at a table at the rear, chatting and drinking. Finally, a portly man in a soiled shirt and slacks approached us, asking if we had a problem with the order. Unable to avoid looking at his soiled demeanor, I told him that bringing out two entrees that were incomplete and then expecting the guests to "do it yourself" wasn't why we were there. I also commented on the man's untidy appearance, and he said that he was doing the cooking! No apron, no proper kitchen attire -- but he was apparently the cook! Finally, without receiving our reworked orders, I stood to leave and was encouraged by this person's admonishment to do just that. So we traveled down the street to Perkins, where after telling the sad tale at Applebee's we found that some of the personnel who worked there had left Applebee's. None of them were surprised. I also notice that on a popular restaurant review website, Applebee's in Bemidji is rated #79...below McDonald's and Burger King!

    (1)

  • Keith A.

    Nice staff. Drinks were weak and watered down. 7oz steak was was closer to 4oz and over cooked asked for medium rare got medium well. I'm not one to complain so I just ate it. I will not be coming back anytime soon.

    (1)

  • Ronald R.

    Ordered 1/2 rack of ribs, very dry even with the sauce. Margretta was very weak and watery.

    (1)

  • Jayson P.

    From the start this was a bad visit and only became worse. Every drink my wife tried to order was not available, or out of stock. Drinks took 10 min to get. Order was correct but my steak &shrimp where both cold and reheated in microwave; I know because my plate was hot; I was a cook for 5 yrs trust me. My wife ordered alfredo; it was a very small portion & dry (not much sauce) and cool. We requested extra sauce which took 5 minutes more to get. Our bill was $100!!! Including the kids food which was ok, but no one finished. I WILL NEVER GO HERE Again or any other Applebee's.

    (1)

  • Ivan R.

    Great service, the server was very attentive and friendly. Food was OK.

    (3)

Q & A on Applebee's

What time does Applebee's half price appetizers start?

Applebee's restaurant has launched the late-night happy hour where some of the listed appetizers are sold at half price. The offer is available at most of the Applebee's locations where one can enjoy the offer after 9 pm on weekdays and after 10 pm on weekends.

What time is the happy hour at Applebee's?

Applebee's Happy Hour Monday starts from 3:00 PM to 6:00 PM. Apples Late Night Happy Hour Monday starts from 9:00 PM until midnight.

What can a vegan and Vegetarian eat at Applebee's?

There are almost no vegan option and sparse vegetarian option at Applebee's. If you are a vegan ask for steamed vegetables, baked potato, salads, or fried vegetables without butter. There are certain vegan dressings you can try to make your salad tastier.

What are the opening and closing timing at Applebee's?

Applebee's Restaurant operational hours on weekdays (Monday through Thursday) and Sundays start from 11 am until midnight. While on Fridays and Saturdays, the restaurant remains open until 1 am. The timing may vary as per the location.

Does Applebee's remain close on holidays?

Applebee's remain closed on many holidays, but it may vary as per the location of the restaurant. For holidays like Christmas and Thanksgiving, the restaurant remains closed throughout the USA.

How to find the nearest Applebee's Restaurant?

Today Applebee's is located on 135+ locations in the USA and growing. The restaurant is famous for its lip-smacking ribs and steaks, seafood and fried chicken wings. There are healthier salads and sides for people who are health conscious. If you want to find nearest Applebee's restaurant in your area, just go through the Restaurant Listing Directory to find one.

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About Applebee's

Applebee is an American full-service restaurant brand popularly known for its signature Riblets. Applebee was conceptualized in 1980 by Bill and TJ Palmer in Atlanta, Georgia. At first, the restaurant was named T.J. Applebee's RX for Edibles and Elixirs. After the concept was acquired by W.R. Grace and Company, the restaurant was renamed as Applebee's Neighborhood Grill & Bar. Later the company and the Applebee's concept changed hands with Abe Gustin and John Hamra who started the first Applebee's franchise restaurant in Kansas City.

Later in 2007, IHOP Corp. now known as DineEquity, Inc. acquired Applebee's and began their journey together to make Applebee's the world's largest full-service restaurant chain. Today, Applebee's serves at more than 1,830 locations worldwide. The Applebee's menu ranges from Appetizers and Salads to heavy meals consisting of ribs and steak. Although the trademark dish Riblets is a hot favorite among regular Applebee's dwellers, the restaurant also serves some amazing burgers, sandwiches, pasta, and salads.

Healthy Food Options at Applebee's

When a restaurant serves ribs as their main dish, then you can assume the diet-friendliness of their menu. Well, Applebee's is no different. However, you can dig deeper into their menu and pick some good healthy food options for sure. You can try the salads, light sandwiches, appetizers to ensure you don't order heavy items, etc. If you are really diet conscious, then you got to be careful with their steaks & ribs as well as desserts section.

Map

Opening Hours

    Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : Yes

Categories

Burgers

Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.

Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.

McDonalds is the most popular fast food burger restaurant serving different types of burgers in the United States. On the other hand, there are several restaurants such as Burger King are famous for serving the best hamburgers in the United States. Most burger restaurants in the United States often serve hamburgers with French fries and other condiments. If you have a liking for burgers in the United States, then you won't be disappointed. You can easily find the best burger restaurants in your city on our Restaurants Listings directory. Check the reviews and ratings of the top burger restaurants and savor yourself with the best hamburger in the city.

Applebee’s

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