Smokey Bones BBQ
2959 US Hwy 10, Sears, MI, 49679
Smokey Bones BBQ Menu
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Address :
2959 US Hwy 10
Sears, MI, 49679 - Phone (231) 734-0337
- Click To Get Directions
Opening Hours
- Mon :7:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : Yes
WE SERVE THE FOLLOWING STATES
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Ellen P.
A favorite stop of ours when we're coming home from a trip to the west side of the state -- Smokey Bones is on the corner of Business US-10 and M-66. The barbecue is very good -- the meat is smoked right "out back" (the aroma is wonderful when you get out of your vehicle!), falls off the bones, and the house sauce is sweet and mildly spicy -- a real clove note in it. We've tried the baby-back ribs, chicken and beef ribs, and enjoyed them all.Lots of choices as far as sides -- I appreciate the greens, and the cornbread is good too. We've never gotten to the dessert menu, because the main event is so tasty! The service is fast and friendly. Our only negative experiences have been running into shortages of menu items -- sometimes disappointing -- and the fact that the baked beans seem to be out of a can instead of scratch-cooked; I'd think that it would be fairly cheap and easy for Smokey Bones to make real baked beans "low and slow" during its prep hours, and we certainly trust the cooks' culinary skills.. We understand that the owner of the restaurant started out with a food truck, so we are rooting for this business to succeed.
(4)Cindy K.
Sad news...just drove passed Smokey Bones to find it closed and up for sale. It was a wonderful place for a great meal at a good price. It will be missed.
(1)Paul P.
Smokey Bones BBQ replaces a restaurant that was okay a few years ago but I had a few bad service experiences with more recently. I was very happy to see a new owner take over this establishment. I had lunch with my sister and her husband on Memorial day. There is a new coat of paint in the place and they have removed most of the dated fixtures. The menu is very traditional for barbecue. I had the chicken, as did my brother in law. Sister had the pulled pork sandwich. With entrées you get two sides. Between the three of us we had beans, greens, potato salad, mac and cheese. Potato salad was creamy with red potato's, and a few extras. It is great! It is zippy and tasty. Beans and greens tasted good and were pretty traditional. Mac and cheese, was pretty bad. It was not even as good as opening a box of Kraft dinner. These were served in small white foam dishes. For the main course the chicken was slow smoked and very tender. It is mouth melting falling off the bone straightforward barbecue chicken. Loved it. The pulled pork was equally awesome. Plenty of good flavor in the sauce covers the plate. Yum. They were already out of deep fried pickles, so we did not get the chance to taste. Service was very good. Wait staff knew the menu, explained things quickly, and checked in just enough without being over bearing. Good marks here. Things that would be pretty cool if they could... This place is located on 66 and M10. I know that hunting season, or 4x4 season, or snowmobile season are big reasons to drive by. It would be great if they had carryout specials for a weekend up north. They have a carry out menu to call ahead, but a bundle packed of things to grab on the way into camp/the cabin would be great. They are open until 10 PM at night - this makes it a good place to hit when driving up on Fridays for the weekend or on the drive home Sunday. We decided, and I know this is trivial, that the well water for this restaurant tastes like well water. That is fine and good, many people drink water from a well, but it is notable for us suburbanites and I think that this may have been one of the reasons the mac and cheese was bad. Listen, along M10 there are several places that get the Gordon Food Service truck making it sometimes difficult to get something that really stands out. I really enjoyed what they were doing at Smokey Bones BBQ. Breads here are amazing and made locally. I would love to find out of the chicken, beef, pork, and vegetables were local too. I think that would really make this place pop! If you travel M10, or 66, live in the Evart/Sears area Smokey Bones BBQ is a must stop restaurant for really good traditional barbecue.
(4)Steve P.
We are always looking for great restaurants when we are staying up North and Smokey Bones delivers. Some of the best ribs in the north!...The sauce tastes great...makes your lips tingle but noty to spicey. Its not a fancy place, but the food is good...potato salad, is great...collard greens need a little more kick, but the wait staff are friendly and fast...worth the trip for.
(4)Nate F.
The BBQ is fall off the bone with a great salty sweet taste for a good price. The side dishes and overall cleanliness need improving to consider this a top notch BBQ joint.
(3)Enna B.
Wife enjoyed pork sandwich. Very good fries. BBQ sauce sweet & not too spicy. Friendly staff.
(3)Sarah B.
Family is up here from the Chicago area so we know great bbq! Smokey bones ribs are terrific! Great smokey taste, meat falls off the bone and very meaty. Just enough sweet tangy sauce on the ribs with plenty of flavor. Sides were good. Had the potatoe salad which had a nice twist with black olives in it. Nice to have a change of flavor with a typical side. Cole slaw was good nothing exciting. Great service, we ordered for a pick up of six dinners without having a menu on hand and the employee was very patient in taking our phone order and explaining what they had. It was great to find a place up north that knows how to make great bbq! Hope they keep a large following to stay in business for years to come. We'll be back and highly recommend!
(4)Heather H.
Find this restaurant and get here! We were starving and randomly found it (through yelp!). The brisket and pulled pork were soo good. The workers are so very kind and the service was great. Very worth the drive if it's out of the way :)
(5)Michael G.
OK we drive up to it from Reed City and we noticed this building and it looks rustic which we like. Nice decor inside and out if we were going on that we would have given it a better rating. Very Nice made you feel at home wait staff she took are order then we get it maybe 20 min later OK for BBQ not bad since they had others before us. My wife ordered the chicken and brisket platter and they over did it on the sauce for her chicken( which was dry) and me the rib and brisket platter I tasted my ribs came off the bone which is good had some good brisket not bad could did not hardly have a smoke ring could of used more smoke flavor but it was tender sides just OK. Had sweet tea with mine good homemade Lipton not bad..We order dessert I had a mint chocolate pie my wife had something like apple pie made with zucchini she liked it .We would return for the dessert and decor but nothing special if you know your BBQ this might not be the best place for it. Oh the metal pig in front was hilarious!!.
(3)Joe D.
Best BBQ I have had north of Indiana. Mostly crowded with locals. FAST and friendly. HIGHLY recommend the Baby-Back Ribs, which fell off the bone, tender and tasty. Sides are about the right size, not too big, not tiny. Paper side dishes, real plates and silverware for main dishes and appetizers. No alcohol. Sweet tea (served in Mason jars) and soft drinks. The water had a non-offensive slight iron taste. Interesting deep fried appetizer menu: pickle spears, onion tangles, Oreos, ravioli, wanton. I got the battered gizzards and they were light and tasty. Good bread pudding (my wife says). My paleo primal meal consisted of the ribs and gizzards, collard greens, and coleslaw. I may never need to eat again. The gizzards put me over the top, but I just had to try them. Recent owners are doing a bang up job. Smart, attentive staff. Open 7am-10pm daily.
(5)Erika F.
First time at this restaurant. Fast service, excellent BBQ. Prices are reasonable and the staff was really friendly. Everything tasted like it was fresh and not Cisco! I had a hard time eating on the trays with paper as the sauce went right through it, but not that big of a deal.
(5)Cammie C.
soooo yummy, quick friendly service AND nice prices. We stopped for dinner Sunday night and each got a huge sandwich & fries. Our bill was $15! We ate quick and were in and out in 30 minutes.
(5)