Harvey’s Grill and Bar
3055 Tittabawassee Rd, Saginaw, MI, 48604
Harvey’s Grill and Bar Menu
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Address :
3055 Tittabawassee Rd
Saginaw, MI, 48604 - Phone (989) 401-4424
- Website https://harveysgrillandbar.com/
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 11
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dinner
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Trendy
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : Yes
WE SERVE THE FOLLOWING STATES
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Anna P.
This is the best place in Saginaw in my opinion. I had always had my favorites, but everything new I try is amazing. Appetizer wise I recommend almost anything, the Jalepeno Dip, the Tempura Shrimp, the Pan Seared Scallops, and ESPECIALLY the Creamy sirracha shrimp...they are to die for! I have never been a fan of reubens but I once got the turkey reuben sandwich..so good. The fish tacos with lime aoli are great as well. The Chicken Parmesan, Tilapia in lobster sauce, and the spicy bleu cheese sirloin are always good. Also, make sure to sub out fries for the four cheese penne! The managers there are amazing, there have been times people I know have had meals comped for waiting a few minutes past what they felt was an acceptable wait...these people weren't even upset. Also, check out martini tuesday, can't go wrong!
(5)Michelle H.
Thank god it was shift change! Our first server was awful!!! She only took our drink order. Second server much better! Turned meal around, because of him we will be back. Food is DELISH! Good choices with different items you don't usually encounter in the chains. A tiny bit spendy, and getting a bit run down. All in all good place to go.
(3)Eric B.
Been here several times. Solid service, cozy atmosphere, creative and tasty dishes. Prices are reasonable too.
(4)Lucy H.
The building itself looks like a pre-fab chain restaurant, cold and modernistic, warehouse-style with a ludicrously high ceiling (what do they pay to heat it in Saginaw??) and brick slices glued to the wall to simulate a building settling and cracking at architecturally impossible angles. But I digress. Our appetizer was shrimp in a spicy Asianish sauce. The manager refused to tell me how it's made (...I can make steak at home but still go to restaurants to eat it sometimes) but did say that it had mayonnaise in it. Inauthentic as it was, it was delicious. So was the messy, gooey, drippy chicken pesto sandwich on a pretzel roll. The crème brûlée was interesting, as I've never had it before, but I was disappointed that they wouldn't brûlée it at table. (I'm a pyrotechnician, I like fire.) We went on July 4th so it was dead quiet, and our waitress was awesome and well-informed about their menu and offerings.
(5)Marianna Z.
Stopped in here for dinner for two last Friday before a show. The decor has an airy and open feel, the main dining room has both table and banquette seating. Our server Ben, was quick to provide us with our drink selections. I would like to recommend that the establishment add a selection of teas to their menu. They had orange pekoe and green tea on offer. We both ordered the spicy fish tacos which comes with a side of rice, ($8.99) and a side salad.($2.49). The salad was standard fare save for the croutons which were better than average, in fact quite good. The fish tacos were topped with an aioli sauce, lettuce instead of shredded cabbage which made them less crisp. During the meal, the manager on duty came over and asked if everything was to our satisfaction. I would definitely return to this restaurant, but wish there was a 3 1/2 star rating available. The facilities and service deserve four stars, the fish tacos three. Three it is, taste wins every time.
(3)He K.
Our Hotel was close by so we went to Harvey's for drinks and dinner. It was good. No "wow- effect" though, but decent. Great Martini selection! Quick service at the bar.
(4)Jim Y.
We ate at Harvey's last night with a party of eight. We waited about 10 minutes for them to get tables together which was excellent considering that they were busy. Our waitress was very knowledgable of the menu and took our drink and appetizer order. When they arrived she placed the dinner order. The food arrived and all at our table agreed that the food was excellent and the servings were huge. Harvey's is on our return list for sure !!
(4)Anne M.
Harvey's was a decent lunch spot. If you're a burger fan, even more so - there's something like a $6 burger + fries lunch deal, and it's a pretty big, good-looking burger! I liked the inside of this place - lots of brick and high ceilings with updated booths and tables around the dining room. My party of three got a couple burgers, and I ordered an apple/candied walnut/dried cherry/cheese salad. We all enjoyed the food, and it came out pretty quick too. Service was great - the waitress signed her name on a business card that was left at the table when she greeted us (interesting...) and we were also checked in on by someone I assumed to be the manager. I appreciated all the attention.
(4)Kalyn M.
Very good! Friendly and fast service. Had jalapeño dip which was tasty, sweet & spicy cajun burger (A little sweet, not spicy but very good) and hot fudge brownie sundae which was excellent. All around very good, not out of this world amazing but you will leave satisfied :)
(4)Tyler W.
At. Harvey's right now and I am not impressed. My exact words before we went were "Do you want to give it one last try?" meaning it sucked the first time we went. The wait staff seems to be more wrapped up in their own gossip and drama than to want to help anyone out. They are texting, leaning, and gossiping in full view of me and every other customer in here. We have been here for a half hour and still don't have our food. It has been so long since we ordered that I was able to write this review. Just finished eating, and the burger was ok. My wife's panini was pressed long enough to wilt the lettuce they put on it but not long enough to warm the Turkey. Bad service, long waits, and ok food. I will stick to Tony's off Davenport for lunch.
(2)Tony K.
Stopped here while passing thru. Wifey got pulled Pork Sandwich and I got the H Cheeseburger. We both thought they were pretty good tasting etc. would stop again. Our only complaint was our waitress would stop by and say I'll be right back with more drinks and 6-8 minutes would pass...not being picky but do I stop eating and let my food cool down or wait ? I like drinking something when I eat.
(4)McKenzie M.
Harvey's is my favorite place in Saginaw to eat without killing my wallet!! The appetizers are to die for, I got takeout for lunch today and got the fried pickles which came with 4 times as much with takeout than usually served at the table!! I also usually get the spicy Asian shrimp, so yummy!
(5)Dallas M.
Harvey's is my favorite local place. My family and friends and I always come here for drinks, food and dessert. Great atmosphere, generally pretty great service. I have been here with just one or two other people and also with a big group of people. My favorite dishes are the turkey paninis, the bruschetta is great, so is the spinach and artichoke dip. Margaritas are always good here! Their dessert notes are also a great treat. Can't go wrong with anything here! Absolutely love it!
(5)Terri C.
Well we were told to go there by the clerk at our hotel for steak, was not impressed with steak selections and the seasoning had a odd flavor, not impressed, the tempura shrimp was good less the balsamic dressing drizzled on it. The crotons on the salad were good and the Caesar salad was good. The waiter was very odd, keep saying this was good and this was good and when we ordered others items he would say good choice and just smile and smile, he did not even give us a chance to taste items he kept coming over and standing by the table and after a few seconds he would say how is it, how is it, is it to your liking, he was just too odd and at the table way to much. His name was Tomas and he made the meal less enjoying
(3)Frank H.
I went there last night with a group. After reading the reviews, I decided I had to try the fried pickles. I have to admit, they were really good. For dinner, I had the sesame encrusted Salmon. OMG - it was fantastic! The piece of salmon was huge, and cooked perfectly. I am low-carbing it right now, and was able to substitute veggies for the rice. Our waiter was very friendly, and the atmosphere was quiet.
(5)Vincent F.
Usually don't have a problem but.... Went there on Father's day, place is a ghost town, should be able to get in and out right? Pffft..... 20+ min to get starters. Another 30+min AFTER that to get entrée for 2 people. Management is MIA, waitress was clueless and followup during meal was non existent. Even after management was notified of screwed up order, made ZERO attempt to talk to us or even make eye contact. They even have a new special, summer tacos, maybe next summer.... The fresh cilantro consisted of a wilted dime sized leaf, and the the "salad" on the taco was 6 large pieces of RAW onion. Wife and I got a serving of Cole slaw, mine was a bowl of Cole slaw soup, hers looked like Cole slaw and tasted completely different than mine. Not sure if the lack of customers was because everyone else was busy or they knew better than to come to this Harveys.
(1)D B.
One of the best Cuban sandwiches I've ever had. Underpriced for the quality of the food. Service was excellent.
(5)Dale H.
The hotel told us to check this place out and told us that if we showed our key (Hampton inn) we would get 10% off. We decided to give it a shot as we like to try one off places while traveling. When we went in, we were afraid we walked into an expensive restaurant. We went to be seated and the steak menu was on top of the menu. "Oh no" I thought as we sat down. I then looked at the prices and was presently surprised. These were blue collar prices with an upscale feel. We had the scallops as an appetizer. They were pan fried to perfection and the presentation was very upscale. I had the cahoon pasta as my entree and it was excellent. It was spicy without being too spicy. I don't like spicy foods and this was on the edge of too spicy but erred on the side of caution. The chicken was tender and the delicious. We then shared the deep fried Oreo dessert and it was excellent. My only complaint was that my girlfriend are the last bite of ice cream when I wasn't looking. The service was also great. The food came out fast and our server was very attentive, keeping our glasses filled and making sure we were happy. I highly recommend this place. If I lived in the area, I would be a regular.
(5)Jamie L.
It's hard writing a review for this one, and here's why. The food was really good tasting, and the service was very good as well...... But bout 10 mins after eating me and my fiancé straight up had the shits for like 3 hours. Literally a fight for the bathroom. And we both got very different things. He got the chicken Alfredo dinner, and I got a grilled chicken wrap. We had bad stomach aches too. Neither one of us is willing to eat there again to say the least.
(2)David V.
Fun meal at Harvey's on Saturday around 5pm with my friend, Ted. The place was not full and we were seated immediately. Why do they have four employee's always standing by the hostess stand? Seems a bit overkill. Not that it really matters to me, but just seemed odd to me. You need one to take reservations and watch the floor, and one to seat. We started with shark bites and fried pickles. The shark was a bit over-cooked, but the pickles were delicious. Unfortunately, the entrees were brought to the table well before we were finished w/ our appetizers. The Osso Bucco is the best dish this restaurant serves. I have had it several times. Ted had the spicy Cajun dish which had a nice zing and presentation. He said it was a little greasy and could've used more of the "delicious little bread bits". Our server, Lacey, was awesome. She put up with all our shenanigans with a smile and took care of us as if we were her only table. She reminded me of the birthday special, so I got a nice discount on the meal too. Of all the restaurants in the Bay Rd corridor, Harvey's offers the best combination of quality and value.
(4)Krystal M.
Atmosphere: 3 stars. Typical bar/grill restaurant atmosphere. The exposed brick was a pretty nice touch, but really nothing impressive. Food: 2.5 stars. It probably doesn't help that I came here on Meatless Monday, but my coworkers weren't, so...here's the verdict on food: -Scallop appetizer: lots of sand in the scallops, served with what can best be described as a mayonnaise/alfredo sauce + wasabi sauce -Smothered chicken: lots of provolone on top (my coworker took the provolone off of one of the portions of chicken) -Pork chop: completely overcooked -BBQ mac & cheese: penne pasta covered in a (bland) white cheese sauce, topped with BBQ sauce. Let's just put this aside and never speak of it again... -Sweet potato fries: not the best sweet potato fries around, but probably one of the best things from the meal -Cheesecake: standard/good. You can't really mess up cheesecake. (see below about our awesome waitress who made our cheesecake a little more interesting!) Service: 4 stars! Our waitress..Kelsey? Chelsea? (sorry I don't remember your exact name :( :( ) was suuuper friendly and attentive! She is the reason I am rounding my review up to 3 stars. From the get-go, she showed that she was very thoughtful of the customer's experience. For example, with my sweet potato fries, she brought out honey mustard, because she thought that it would complement the fries well. The sweet/salty cheesecake we ordered for dessert was also out that night, but she offered to bring us a slice of cheesecake with candied walnuts + caramel drizzled on top. So, so thoughtful and nice! Loved her! Price: 4 stars. The food is really really inexpensive, but quality isn't that great either. Seems about on par. ($60 pre-tip, without drinks) Overall: 2.5 stars, but I'm rounding up for our waitress!
(3)Charlie F.
Had the bourbon bbq chicken last night.Osso Bucco tonight, meat was falling off of the bone. lovely calamari appetizer. Desserts of creme brule last night and cheesecake tonight. very nice food. very nice service.
(5)Chelsea F.
Great service! Bruschetta is awesome. So is the cajun chicken pasta. Great drink specials during the week! Nice patio in the summer time with tv's.
(4)Lauren S.
Harvey's is definitely one of the best places to eat in Saginaw! The interior is very tastefully done and is always very clean, the food is prepared consistently and is (mostly) pretty good, the prices are reasonable, and with the exception of one visit during a heavy rush the service has always been great. In a bigger city I would probably never go to a place like this, but while in Saginaw it's always at the top of my list of restaurants.
(4)Todd M.
In any other city, I would give Harvey's a solid 3, as the food isn't very innovative or overly exciting. But in this hell hole of a strip mall, chain restaurant, suburban wasteland I give it a solid 4 The food is solid: Well prepared, nice portions, and well presented. Service is attentive and professional, without the "sitting at your table style " of the local chains. Prices I feel, are low for the quality of food, but I'm not complaining. This is the best restaurant I've found in Saginaw over the course of a week. If you like blooming onions, overcooked low quality wings, or 2,000 calorie soup.. then skip this place. If you like well made food, professional service, great prices, and no obnoxious chain vibe, then come here. If you bring a local girl.. you'll definitely score... they'd be impressed by anything that wasn'ta chili's.
(4)Simon L.
This is probably the best restaurant in the city of Saginaw! Great environment. Clean, modern, well-spaced, good quality food, great prices! Waiters and waitresses VERY easy on the eyes. All different types of food: Asian, Mexican, American, Italian, Greek. No Indian. My favorite is the burger with goat cheese, a giant onion ring, and a soft of hot-wings-like sauce. Other's my friends order include the steak, jalapeno burger, and seafood pasta. Never heard any of them complain. Birthday's are celebrated with free cake. Favorite appetizers include the jalapeno cheese dip and fried calamari. No skimping on the amount of food. Can even ask for more chips, etc.
(5)Phil B.
We were in the area to go to Bronners. After checking yelp and taking to the hotel desk clerk, we went to Harvey's to have dinner. As other have said the building was interesting. The food we got was awesome. Our server was very friendly. We had items ranging from a burger, to salmon, crab cakes. We shared the deep fried Twinkie's and deep fried Oreos. The Oreos were the best. It was a bit pricy, but it was all very good.
(5)Hamada A.
Harvey's is a great restaurant! The ambient feels and looks great. The service is usually nice, friendly and fast. The owner occasionally walks by and checks up on the guests. The food is pretty good! It's a little above average pricing but I think it's worth the money! Also the food portions are pretty big! Never had a bad experience here
(5)Mary B.
Dirty, very dirty floors, slow waitstaff, table had rice on it when we sat down. My steak was so thin and dry I had to put a1 sauce on it just to choke it down. Crack in seat vinyl hurt my heiny and back. The few times the waitress stopped by the table she was friendly so that saved me from scoring later.
(3)John K.
Harvey's had a great atmosphere, food and service. Jo-El provided excellent service. He also made excellent food suggestions. Nice selection of craft beers too.
(5)Justin S.
Ugh, never been good from day one. The place is remodeled from an old Don Pablo's, but the food is incredibly uncreative and unremarkable. I just don't go out of my way to patronize this place, and quite honestly, I barely recognize that it exists. I think it's popular with people that like to drink, but honestly, as a restaurant, it's a failure.
(1)Tamika S.
I hosted a baby shower here in April and they did an amazing job! They provided great service, great food, etc. I was able to come early and set up the room with no problems and they worked with me to create a menu for my event! I planned this event from out of town and they provided me with information and details of things in the area and even told me how long the tables were so I could make table runners! An amazing place! Would tell anyone to go just for a meal or to host an event.
(5)Jim D.
They aren't bad. They are fairly priced and the food tastes pretty good. The staff seems friendly and the restaurant itself is clean. So yeah... it's not bad for Saginaw standards.
(4)Stephen P.
Went to Harvey's as it was a friend's birthday and that's where she wanted to go. Nice to see a locally-owned restaurant that is trying to do something more than your typical burger and fries. Interesting menu items, nice atmosphere, good selection of beers and mixed drinks. Wife got the chicken and was pleased, I got the three tenderloins with seafood. Tenderloins were a tad overcooked, biut overall the flavor was really good. Friends got the steak and osso bucco. Her steak was overcooked, but they quickly brought a replacement. I sampled the osso bucco and all I have to say is the next time we go there, that's what I'm ordering. Would have given 5 stars if everything had been cooked perfectly, but overall not a bad place to eat!
(4)Jacob J.
I too was told it's the Best restaurant in Saginaw. Not! Big city folk could relate this restaurant experience to Houlihan's. FYI. I'm just a guy from Chicago, what do I know. Exposed brick walls and ambiance of it is cool, (especially for Saginaw) but apart from that is where the love dies down for me. So much more could be done, but isn't. How about some music and opening up the middle dining area to light dancing(?). Just a thought. Ambient music is a must please, you know just in case your date is boring. Liven up Saginaw nightlife! Food is as good as the major chain Houlihan's, no dishes stood out for me. If it's date night expect to drop around fifty dollars with a reasonable number of drinks with food. My company for the evening was especially eager to have a particular chicken dish whose name now eludes me. Also the menu on their online site has a broken link, so I cannot tell you which is the one. Supposedly Harvey's and a place in Bay city are the only places this chicken dish are best served. Bet you wish I could tell you the name of that entree?
(3)Tabitha M.
It was just okay. Our appetizer (battered shrimp) was undercooked. Soups were good. Steak was perfectly cooked, but the sides were bland and boring. I read the review that complained the mashed potatoes were blah, but I love potatoes--how can you mess those up, right? Wrong. They had no flavor whatsoever. The coleslaw was too tart, and the "seasoned fries" were nothing more than frozen thin cut fries sprinkled with seasoning. I guess I'd give it one more shot since the atmosphere is very nice and the service was good.
(3)C M.
I was pleasantly surprised to find this restaurant in Saginaw! The ambiance was modern/contemporary and the staff was friendly. Its a good spot for dates. I had the grouper with wild rice and lemon butter cream sauce. The fish was just ok, but the wild rice with excellent! I will definitely visit this place again when I am back in Saginaw.
(3)Alvin R.
4 words: Deep. Fried. Oreo. Sundae.
(5)Liam C.
As an earlier review mentions, this place is 3 stars anywhere else but 4 here in this pothole of a city. The best part of this establishment is the people. I always eat at the bar and the staff is fantastic. The prices at this place are ridiculousy low. $5 top shelf martinis on Tuesdays? Really? Food is average. Osso bucco is great. Burgers pretty good. Don't order seafood.
(4)Stephanie M.
I have been there three times so far and it is consistently nice. The last time I was there the patio was open and had a nice view of the final game of the women's world cup on a TV outside. The waitstaff is good and they were great about explaining items on the menu and accommodating people. The food is good and not over priced at all. They even have loyalty program where just for joining you earn a free Appetizer and get a free Entrée on your Birthday and if you are married a free Dessert on your Anniversary.
(4)Kempy S.
My daughter and her family moved to Bay City last year. We have dined here at eat 6 times and always have enjoyed good service, good food, and reasonable prices. I like the lake perch and cod. My wife likes the shrimp. They also have very good appetizers especially the deep fried pickles. They are also very good with our two year old grandson.
(4)Cathy R.
One of my favorite places to eat in Saginaw. It has nice atmostphere , good food and good service.
(4)Robby S.
In Saginaw for the night, so of course I Yelp'd to find a good place to eat near my hotel, and Harvey's Grill and Bar came up! Reading the previous reviews is always an iffy thing, but I decided to check it out. I sat at the bar and was pleased by the large menu. They had "summer specials", which included Eggplant Parmigian, so I went for that, which was excellent! I also had a Blue Moon, which couldn't have been colder and more delicious! Don't be fooled by the reviews. This place is very inexpensive and seems to be accommodating to all types of parties. Definitely worth a visit while in Saginaw!
(4)Anthony F.
The cocktails we tried were delicious and fresh tasting. The food was good although next time I'll try something different. It wasn't bad, but it wasn't great. The service was excellent.
(4)Tracy P.
I was close to giving Harvey's a "2 star" but one bad meal shouldn't doom a restaurant. It's been about 6 months since my last visit and it's definitely gone downhill. First the positives - the Staff remain very friendly and nice. The decor is minimalistic cool, and the menu/bar selection remains interesting so there is lots to like - on the surface. The negatives - service was slow (e.g, we had to ask twice for water) and it took forever to get the wine on the table. The place was full but not packed so this was a surprise. But the big evening-killer was the entrees. My wife had the Thai Salman - it was tough and not that flavorful. I had the pork Osso Buco which is supposed to be "falling off the bone". It arrived cold in spots and had to be chiseled off the bone. It was as though it had been sitting around in the kitchen and someone didn't do a good job re-heating it. I sent it back. The waitress told me that the Manager wanted to speak with me but after 5 minutes, he or she never showed. Sigh. We left.
(3)Jeff S.
I've not had anything I didn't like. The osso bucco is great, among others, but just for a moment, think hamburgers. They currently have $5.99 burgers during the day. What the heck would ever possess someone to get a fast food burger over this except a desperate need to eat in a car? Unless you're in a HUGE hurry, this burger is well worth the wait.
(5)Emily L.
Harvey's has come a long way since first opening. My only complaint is that their service is slow and their managers are sometimes over attentive to the point of interrupting your meal multiple times to ask how it is... Their sandwiches are great, atmosphere is ideal, prices are right for lunch or dinner. I go to Harvey's a few times a week for lunch.
(4)Carrie G.
Our family was there last week and we had a great experience. There was 10 of us (including 2 toddlers). We had a giant booth in the back which provided us some privacy, but also allowed all of us to talk. We got there around 5:15 pm and had no problem being seated. Our server (I believe her name was Tracy or Tammy--long blond hair) was just fantastic. Probably the best server I've had in a long time. She was friendly, prompt, attentive and just an all around nice person. She was very good with the kids too, which is helpful when you have kids out dining with you. The food was fantastic. We started with the fried pickles---if you like fried pickles do yourself a favor and order them. They are so good! I had the blackened tilapia with wild rice and broccoli and it was very good. Everyone liked their food, other items included the thai salmon (everyone tried a bite and loved it), smothered chicken, the cheeseburger, the avocado club..to name a few. Everyone liked their food, the service was phenomenal. When I return to the area again to visit family, I will be back.
(5)Ruth F.
A higher-end American bar and grill, serving lots of meat but also with lighter options. Full bar with an extensive drinks menu, including apple-tinis, etc. In addition to the meat and the salads, there is not one but two vegetarian entrees, the vegetarian sandwich and the broccoli alfredo, so the vegetarian in your party will be happy. Nice selection of appetizers; in addition to the usual, they have bruschetta (made with pesto - tasty!), grouper (fish) fingers, deep fried pickles, which one doesn't see often, and a jalapeno dip in addition to the perennial artichoke dip. (The concept is much the same, but it has more kick.) The onion ring tower was pretty good; nice, thick-cut onion rings, fresh, not burned, not greasy, with perhaps just a hint of a taste that fish was fried in the same oil. It's a nice change from the burnt greasy blooming-onions at the local chain "steakhouses." The standard salad with dried cherries and candied walnuts was nicely executed. The sandwiches come with fries and the waitress pointed out that these could be substituted without being prompted. I opted for the smashed red skin potatoes, which were a little disappointing; a little light on the butter, the texture just a little gluey, and they needed both salt and pepper. The sourdough bread the sandwich was on was completely unremarkable, and the raspberry vinaigrette on the sandwich eluded me, but the cheese was fine and the grilled vegies OK. On a second visit, I tried the "ultimate mac and cheese," which they had no problem customizing by taking out the bacon. I didn't think it was that ultimate, but it was quite passable. The service was good, the food came quickly and there was only a 10 minute wait even though the parking lot was totally packed. I'd give the food three stars, but they get points for variety, the perky and attentive waitress, and for getting us in that quickly. And I'd rather have merely average good food with a couple of choices than face having to eat the chicken quesadilla, hold the chicken, again, at a chain. A cut above the other local options.
(4)Robert V.
Nice decor, food is generally pretty good, beer is ice cold, service is decent. The bar can be slow even if you're sitting at it. The patio is nice but a couple of the tables are right in the sun, they should build some shades or something. Sucks getting stuck at a bad seat. You're sweating, your drink gets warm, and you have to wear your sunglasses. One thing they do that is so much better than say Bdubs are the fried pickles. They use a crunchy pickle (like a Claussen), plus they use a tempura type batter. So much better than a hamburger sliced pickle and batter you'd see on fried fish. Go here if you're tired of Applebees or Outback.
(4)Mike H.
Service was great and attentive. Plenty of variety to the menu with good proportions. Atmosphere was relaxed with an inexpensive overall bill.
(4)S H.
This place is wack. If it's 30 plus minutes and your order of fish tacos and a corn dog haven't made it to your table you leave! The place was empty and the waitresses were hanging at the bar.... we left... bad business.
(1)Ray C.
First time at this Harvey's having eaten at the one in Bay City. We arrived at 11:45 am on a Sunday and it pretty empty. Server came right and took order. Soup came out pretty quickly then everything ground to a halt. Took 45 minutes to get entrees and watched other people come in and get their food sooner. I do have to say the food was good. This kind of delay is normally the kitchens problem and one of the other servers commented how messed up the kitchen staff was this particular day. Prices were good and I would go back again to give them another chance.
(3)Christina O.
Delish salad, and fries (not many options for vegans), but I really wish they would change the fabric on the backs of the booths. I can't look at the people sitting across from me without feeling dizzy and nauseous, because of the design on the fabric!
(4)Courtney M.
I'm not a fan of Harvey's. Whatever I seem to order is never seasoned. Their pasta sauces are bland; pork chops are juicy but don't taste like anything. Regardless of what anybody tells you, fried oreos are gross! I can't rave over anything served here quite honestly.
(2)Craig J.
Really nice Local Michigan Chain. I ate entirely too much. But it was totally worth it. The deep fried pickles were a great starter and then I had the Ultimate Mac n Cheese with a pork chop, was good.... Not amazing but worth every penny. What earns them 5 stars then, you may ask? The SERVICE!!!! My dinner came out immediately after my appetizer and without even saying a hing about it I was immediately told that they didn't feel that was acceptable an that I would be getting a free dessert. The rest of he service was very good and welcoming, although the waitress did keep calling me "honey/hon" which always irritates me a little, her heart was in it and he effort was noticeable. There were a few small things that took longer than they could have, but her kindness and effort earns this place a 5 from me Finished it with deep fried Twinkies and hey were as good as any gourmet dessert pastry I have had. Gotta love some good old fashioned American Gluttony
(5)Suzanne Q.
Traveling back to New York stopped for a late night dinner. No one was at the hostess post and we thought that was a bad sign...wrong! Our server, Corky was a gem. She helped us choose our food and was sooo pleasant! We were brought a complimentary jalapeño dip by the manager! It was delicious and NOT spicy! A must! If we're ever back this way we are stopping. Oh, and the beer... Havey's was great!
(4)Rachel H.
I love this place and eating here when I'm in the area. The menu is inspired, but with great classics. The staff is friendly and it's a hip environment. Seriously delicious, you can't go wrong, I've had many a meal here!- with drinks, appetizers, and dessert shots.
(5)