New Canton Inn Menu

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  • Crystal R.

    Copypasta from the New Canton Inn page that has it listed as a Detroit address... I've been going here since I was a little girl. This place has the best, HANDS DOWN, crab cheese rangoons that I've ever had. I've been to many fancy and not-so-fancy Chinese places and no one does crab cheese like them. My Mom calls them "bonnets" simply because it is a MOUND of crab and cream cheese that is pinched in the wrap and fried. Most places only give you 3-4, but I believe you get 6 or 8 at New Canton Inn. This alone makes them my favorite. Their prices are super affordable, and I'm usually splitting my meal with 1-2 people because the portions are so large. (After you have a couple crab ragoons, soup, and an eggroll, there's not much room left) I'm so glad that they are still open today, and I think they are better than P.F. Chang's by far.

    (5)
  • Allison F.

    I've been coming here since I was a kid. It was our family's go-to Chinese place and I've kept the tradition alive. The dinner prices are reasonable. With a $10 entree, you get a TON of food... I'm talking enough food to share between two people and enough for leftovers the next day! It also comes with soup, an eggroll and of course, a fortune cookie. The service is good. The place is never busy, so they've got plenty of time to pay attention to you. Cups don't stay empty long and they're happy to bring extra sauce or veggies or whatever else it is you need. It's pretty busy when it comes to take-out, so if you don't want to eat inside, just call your order in. Their dining room is pretty large and could accommodate a pretty large group. It has booths and tables so you've got your choice of where to enjoy your meal. The place has no windows. I don't know why but I'm pretty sure that creeps me out. Besides that... great place for a nice Chinese dinner.

    (4)
  • Bob E.

    Traditional Chinese food and was very good. I ordered a Szechuan combination plate on the back page of the menu. It was soup, an egg roll, two fried shrimp AND an entree all for under $10. It was more than I could eat! Everything tasted wonderful.

    (5)
  • Leslie R.

    Their food has gone downhill . I think new owners? Some dishes have changed.not as good now . their chicken egg too young has big chunks of tofu? Not sure what it is but it's not chicken! Same with the chicken fried rice. Too bad been going there for years.it use to be 5stars not anymore.

    (3)
  • Tia R.

    This is where I've gotten Chinese for my entire life. So I know I'm biased. If you want simple, fantastic and cheap Chinese food, go here. I recommend it to everyone. The egg drop and wonton soup is good and tasty. All of the entrees are delicious. I don't think I've ever had anything bad here. Also, yes, I've never had crab rangoons like these anywhere else in my life. They're so pudgy and full of cream cheese and crab, you definitely get your money's worth out of them. It's not particularly fancy in there, however with the new management, they have been updating the interior some. The staff are always sweet and friendly, and within a few visits they'll be remembering your order. I love it here, I always have. It's just plain good here.

    (5)
  • Tiffany H.

    Sweet and sour chicken. Almond boneless chicken. Gahdamn. One of the best places for chinese food in the area. Also the register girl is super cute. Holla at me Carmen ;)

    (5)
  • Christine L.

    The hot and sour soup is THE BEST. I Have been going here for years. Their egg rolls are also great.

    (4)
  • First-class R.

    I like the food and go here often, I have had some times when the food didn't taste fresh, but haven't had a lot of those experiences. When the food is hot & fresh it's delicious!!!

    (4)
  • Hieu T.

    This restaurant is grimy, slimy, and will literally leave you feeling sick. I'm sure the majority of people who gets "food" here are carryouts, because the atmosphere is deplorable. I used to come here with my boyfriend until the food starting making me sick ... while I was still eating. Furthermore, they have recently increased their prices to ridiculous levels! Dinner plates there are now 10 dollars, are you kidding me?!! It's barely worth 7 bucks they were asking for, but oh well.. guess you got to make up for people leaving right? People please try PEKIN TOYKO; down the street, the plates are roughly the same price, but you will fall head over heels for the sensational atmosphere and amazing food. (I'm not affiliated with Pekin, but this is my favorite Asian restaurant.. ever!)

    (1)
  • Nikki C.

    This is our second go-to Chinese food restaurant. Now, it's our first. The portion is more than enough, the price is appropriate. The food is very good. The service is good and fast. The interior appears clean. We've never dined in, we've only gotten carry out.

    (4)
  • Dan L.

    I've lived down the road from the Canton Inn for the last year and have only dined there once, so I decided to give this place another shot, even though I remember not being overly impressed with the food. My second visit to Canton Inn gave me the memory refresher that I would have much rather have been without. Now, don't get me wrong here, this place is far from terrible as the service and atmosphere is very warm and accommodating; however, where things tend to be not so good is the lack of flavor in the food. From the first spoonful of my egg drop soup to the last spoonful of my fried rice, the only one word that came to my mind the entire time was "meh, I've experienced better", as my two-star raking clearly reflects. I found myself over the entire course of my meal using my plum sauce, pepper, and spicy mustard as a necessary ingredient for making up for the lack of flavor in the food. I could go into the details about every dish that I had and what was wrong, but I feel I would end up repeating myself over-and-over-and-over again... I wouldn't totally write this place off if you were in the area and wanted Chinese food; however, if you wanted to spend the extra 10 or 15 minutes to go to what I would consider some better alternatives, I would go that route and head elsewhere.

    (2)
  • Quinten C.

    Food was great last night had to come back and get the almond chicken! And I called it in and was ready in ten minutes!

    (5)
  • Dave A.

    Excellent local chinese food. Owners are very nice people and the food is great. Prices are very reasonable and the portions are huge!

    (5)
  • Bob E.

    Traditional Chinese food and was very good. I ordered a Szechuan combination plate on the back page of the menu. It was soup, an egg roll, two fried shrimp AND an entree all for under $10. It was more than I could eat! Everything tasted wonderful.

    (5)
  • Leslie R.

    Their food has gone downhill . I think new owners? Some dishes have changed.not as good now . their chicken egg too young has big chunks of tofu? Not sure what it is but it's not chicken! Same with the chicken fried rice. Too bad been going there for years.it use to be 5stars not anymore.

    (3)
  • Tia R.

    This is where I've gotten Chinese for my entire life. So I know I'm biased. If you want simple, fantastic and cheap Chinese food, go here. I recommend it to everyone. The egg drop and wonton soup is good and tasty. All of the entrees are delicious. I don't think I've ever had anything bad here. Also, yes, I've never had crab rangoons like these anywhere else in my life. They're so pudgy and full of cream cheese and crab, you definitely get your money's worth out of them. It's not particularly fancy in there, however with the new management, they have been updating the interior some. The staff are always sweet and friendly, and within a few visits they'll be remembering your order. I love it here, I always have. It's just plain good here.

    (5)
  • Tiffany H.

    Sweet and sour chicken. Almond boneless chicken. Gahdamn. One of the best places for chinese food in the area. Also the register girl is super cute. Holla at me Carmen ;)

    (5)
  • Christine L.

    The hot and sour soup is THE BEST. I Have been going here for years. Their egg rolls are also great.

    (4)
  • First-class R.

    I like the food and go here often, I have had some times when the food didn't taste fresh, but haven't had a lot of those experiences. When the food is hot & fresh it's delicious!!!

    (4)
  • Hieu T.

    This restaurant is grimy, slimy, and will literally leave you feeling sick. I'm sure the majority of people who gets "food" here are carryouts, because the atmosphere is deplorable. I used to come here with my boyfriend until the food starting making me sick ... while I was still eating. Furthermore, they have recently increased their prices to ridiculous levels! Dinner plates there are now 10 dollars, are you kidding me?!! It's barely worth 7 bucks they were asking for, but oh well.. guess you got to make up for people leaving right? People please try PEKIN TOYKO; down the street, the plates are roughly the same price, but you will fall head over heels for the sensational atmosphere and amazing food. (I'm not affiliated with Pekin, but this is my favorite Asian restaurant.. ever!)

    (1)
  • Nikki C.

    This is our second go-to Chinese food restaurant. Now, it's our first. The portion is more than enough, the price is appropriate. The food is very good. The service is good and fast. The interior appears clean. We've never dined in, we've only gotten carry out.

    (4)
  • Crystal R.

    Copypasta from the New Canton Inn page that has it listed as a Detroit address... I've been going here since I was a little girl. This place has the best, HANDS DOWN, crab cheese rangoons that I've ever had. I've been to many fancy and not-so-fancy Chinese places and no one does crab cheese like them. My Mom calls them "bonnets" simply because it is a MOUND of crab and cream cheese that is pinched in the wrap and fried. Most places only give you 3-4, but I believe you get 6 or 8 at New Canton Inn. This alone makes them my favorite. Their prices are super affordable, and I'm usually splitting my meal with 1-2 people because the portions are so large. (After you have a couple crab ragoons, soup, and an eggroll, there's not much room left) I'm so glad that they are still open today, and I think they are better than P.F. Chang's by far.

    (5)
  • Allison F.

    I've been coming here since I was a kid. It was our family's go-to Chinese place and I've kept the tradition alive. The dinner prices are reasonable. With a $10 entree, you get a TON of food... I'm talking enough food to share between two people and enough for leftovers the next day! It also comes with soup, an eggroll and of course, a fortune cookie. The service is good. The place is never busy, so they've got plenty of time to pay attention to you. Cups don't stay empty long and they're happy to bring extra sauce or veggies or whatever else it is you need. It's pretty busy when it comes to take-out, so if you don't want to eat inside, just call your order in. Their dining room is pretty large and could accommodate a pretty large group. It has booths and tables so you've got your choice of where to enjoy your meal. The place has no windows. I don't know why but I'm pretty sure that creeps me out. Besides that... great place for a nice Chinese dinner.

    (4)
  • Dan L.

    I've lived down the road from the Canton Inn for the last year and have only dined there once, so I decided to give this place another shot, even though I remember not being overly impressed with the food. My second visit to Canton Inn gave me the memory refresher that I would have much rather have been without. Now, don't get me wrong here, this place is far from terrible as the service and atmosphere is very warm and accommodating; however, where things tend to be not so good is the lack of flavor in the food. From the first spoonful of my egg drop soup to the last spoonful of my fried rice, the only one word that came to my mind the entire time was "meh, I've experienced better", as my two-star raking clearly reflects. I found myself over the entire course of my meal using my plum sauce, pepper, and spicy mustard as a necessary ingredient for making up for the lack of flavor in the food. I could go into the details about every dish that I had and what was wrong, but I feel I would end up repeating myself over-and-over-and-over again... I wouldn't totally write this place off if you were in the area and wanted Chinese food; however, if you wanted to spend the extra 10 or 15 minutes to go to what I would consider some better alternatives, I would go that route and head elsewhere.

    (2)
  • Quinten C.

    Food was great last night had to come back and get the almond chicken! And I called it in and was ready in ten minutes!

    (5)
  • Dave A.

    Excellent local chinese food. Owners are very nice people and the food is great. Prices are very reasonable and the portions are huge!

    (5)

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Map

Opening Hours

  • Mon :11:00 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Has TV : Yes
    Waiter Service : Yes

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

New Canton Inn

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