Hands down this is my favorite bar! It's not huge and ultra dark but this is definitely a nice, intimate place. They have fun things to do every night (starting at like 10 usually) so you're never bored. The employees like to have fun with the patrons and every time I go it's like I'm going to a friend's house. Everybody talks to everybody and it's never too loud to the point where you can't hear the person you're sitting next to. I've even gone on dates here and they all said that they had a blast! I love love love love love this place and I will continue to come back!
(5)
Connie L.
meh we walked in late on a saturday night got: bucket of sweet potato tots: HUGE! 4 of us had a hard time finishing this- okay.. i mean how can sweet potato tots be bad mongolian beef with noodles- friends liked this; it was typical godzirra- best one we had, but how can a roll with cream cheese and topped with fatty sauces be bad drawn-n-buttered- shrimp roll that came with a butter sauce- friends liked the butter sauce millennium roll- deep fried overall, the rolls were all.. ones you could get anywhere.. full of fatness a chillax place to grab mediocre food with friends.. i'm a health freak so obviously i wasn't a huge fan :] many were doing sake bombs at the bar getting crunkkk lol so i guess it's a good place to grab drinks with friends on a saturday night
(3)
JD G.
Well if this place isn't the weirdest, yet coolest restaurant I've ever been in. It's so strange because I thought it was a Sushi Restaurant, but then their most popular appetizer, according to our server, is the Bucket of Tots. Now this is literally a bucket. I was expecting maybe a couple servings worth, but that bucket could have served 5 people easily. Not to mention the tots were sooooooooo good! They were perfectly crisp and the sauce that came with them was awesome! Also contrary to what I thought, they serve burgers. Now I always worry about getting filled up at Sushi Restaurants, because no matter how much I eat (or spend), I always walk away hungry. Needless to say, I was delighted to see that they had a really cool selection of burgers. I got the Tokyo Burger, and I know this a bold statement to make and highly unusual being this is an Asian Fusion restaurant, but that was far and away the best burger I have ever eaten. It was juicy, tasty, cooked perfectly, and just what I needed. I would seriously have a hard time coming back here and NOT ordering a burger because I was beyond blown away. I'll definitely be back...
(5)
Ryan B.
I've been to Sticky Rice three times and I had great experiences each time. In particular, I thought the Sticky Balls and the Kamikaze Roll were both excellent. One of the noodle bowls is generally enough for a single meal, but if you go for specialty rolls instead, then I'd pick two of them to have enough to fill you up. All of the fish I've had here has tasted very fresh and flavorful. The food all appeared very carefully prepared and the presentation was excellent. The service every time I've been here was great and I never felt like my food came out too quickly or slowly. The atmosphere of Sticky Rice is an interesting mix between bar and sushi restaurant but it feels very casual, comfortable, and low-key. Sticky Rice is kind of like RA except without the feeling of being in a club listening to angsty teenage rock. In fact, pretty much everything except the food is different from RA, and plus it's a fun local business. I'll definitely come back here.
(4)
Caitlin C.
Let it be said that when it comes to sushi I am a creature of habit. I am a die-hard devotee to Nick's Samurai Sushi Bar in Cross Street Market. However, every once in a while I crave fancier rolls and drinks not available at good ole Cross Street. And my boyfriend bought a Baltimore Drink Deck, with 50 "buy one get one" drink coupons at various restaurants, including Sticky Rice. AND there was a Sticky Rice LivingSocial coupon last week. Free drink, fancy sushi, and saving money = recipe for a great date night. Sticky Rice is pretty easy to get to, and is located in Fells Point, not far from Harbor East. The interior of the place is pretty cool and funky, kind of like hipster meets old school Toyko sushi dive. We got seated right away and ordered drinks, even though the waitress didn't seem stoked we had a LivingSocial and a free drink coupon. I got a "Gin Sticky" which was a cucumber, mint, pineapple gin drink served over muddled cucumbers and basil leaves in a tall highball glass. It was awesome. As for food, we decided to go with omakase ("chef's choice") instead of choosing rolls. I had considered one of their rice/noodle bowls, but we both felt like sashimi and maki. It was $55 for two people, and I honestly thought that it was too expensive for what we got. Our sashimi plate had 2 pieces of shrimp, salmon, yellowtail, and tuna; 4 slices of mackerel; and one large piece of uni. We also got two maki rolls, one vegetarian. Although the sashimi was fresh, and the maki was good (especially the tempura sweet potato!), it wasn't enough to justify the cost. At Nick's, we normally get that much sashimi and 3-4 maki rolls for the same price, including seaweed salad and a beer. ...oh, and they only had one dessert option: tempura fried cheesecake. Sounded good, but only one option is a bummer. I was hoping for some green tea or red bean ice cream. All in all, I wouldn't come back for the sushi. I would definitely come back for drinks and maybe some of their delicious sounding appetizers or sweet potato tots I saw flying out of the kitchen.
(3)
Shawneen P.
Do I want a second beer? Maybe I can live without it. Nah, when in doubt always go for that second beer. Unless... your server never comes back around to check in on you. And despite all your rubbernecking in attempt to steal some eye contact, she never checks back in on you. And then you've missed the punch line of the funny story your friend is telling the group. And you decide forgoing the second beer is worth facing your friends and enjoying their company, rather than stalking your server. And they've missed out on the $2.50 I would have spent on that drink. Sticky, I wanna love you. Help me out here. Food is cheap, food is good in the way that you'd expect from an overly-Americanized sushi joint, a $2.50 Boh is nothing to huff at. But that matters a lot less when you're spending your leisurely evening stalking waitstaff, praying for the good fortune that they'd actually look your way. Eh, whatever, I'll still be back.
(3)
Natalie A.
I stopped for a quick bite to eat here as I passed through Baltimore-- was drawn to the was vegan friendly options. The service was speedy enough for a pit stop. We ordered what other Yelpers seemed to like here and while our meal was tasty, we weren't very impressed. We ordered the Dirty Vegan bowl after seeing high marks but I found the overall taste to be underwhelming. I've had better noodle bowls-- the sauce was kind of bland, there weren't enough veggies for my taste but the tofu was well cooked. The sweet potato tots were well fried and the vegan sauce was alright. Definitely a nice comforting snack but nothing exceptional. The decor is definitely a selling point here-- seems cozy enough to linger on a huge bucket of tots. We came a few days after a Video Game Art Show so it seems like there are other cool events here too. So overall decent eats, but I would probably try other places before coming here again.
(3)
Katy P.
Saved from a 1 star review because of the fantastic steamed gyoza. Everything else about our visit was awful. I had been to Sticky Rice a few times when it first opened, so when I moved back to the neighborhood recently, I was psyched to go back. Unfortunately, the recent experience will keep me from going back. Hostess was friendly, but that was the end. We were seated for 15 minutes before the waitress asked us if we had been helped in an almost accusatory tone. Beers were slow, no information about the special on Boh beers was volunteered, we basically had to stare down our waitress any time we wanted to place an order for drinks or beer. She was rude all night. We are easy-going, understanding people, but there's a basic level of courtesy I expect when dining out, and it wasn't reached. As for the food, the gyoza were spectacular. The lettuce wraps were not great. We had a specialty roll with pineapple, jalapeño, tuna, and cucumber that was unique and tasty. Overall, I'd skip this place. There are plenty of other great spots in the area. For sushi, go to Asahi around the corner (BYOB); for tots go to Alexander's.
(2)
Ipek S.
Try the sangria, my favourite of the whole menu. Sushi isn't always the freshest, but have some interesting vegan choices. It's affordable and close to home. Staff is friendly except a few that never smiles - I guess it is their choice to look cool-
(3)
Keith M.
I'm all for this place. There was a wait but no big deal you grab a drink at the bar while you wait. The staff was friendly and the food was good. Prices were reasonable. My buddy said he never had sushi made by white guys. Not your typical sushi chefs. It was great.
(5)
Jeffrey D.
I'd love to come in here later on and try something else. I shared a "dirty vegan" on soba noodles and the sweet potato tots. I was not impressed. The noodles were good, but the sauce on it wasn't really hitting the spot for me. The tots were perfectly fried, and the dip was spot on, but the flavor of the sweet potato seemed kind of "meh" for some reason. I was impressed with the good service, relaxed atmosphere and the wide beer selection. I came in a couple days after a video game art event, and would have liked to have a couple of drinks, but I was just stopping by for a snack on a long drive. There was a mixed drink selection developed by a "Ginny Lawhorn" who I later looked up and a few sakes I'd like to try out.
(3)
S S.
Dined here for lunch yesterday, and had a wonderful time. My friend and I shared several rolls of sushi, as well as a dessert that was recommended by the bartender. She was extremely attentive and we thoroughly enjoyed her company, while we were catching up. The millennium roll was my absolute favorite and I would go back just for that. With crab meat, smoked salmon and eel, all warm and perfect, you can't go wrong. The location is also right in the heart of fells and is very easy to get to. Apparently they also have karaoke and late night specials across the board (literally...see my picture). Will be returning in the near future for more than a quick lunch.
(5)
Amanda L.
After buying a living social deal I was very excited to try this place....then my boyfriends friends tell us they have seen roaches here. It is downtown so I wouldn't be surprised but we tried it anyway so I wouldn't lose my money. I wasn't impressed. The service was egh. My Boyfriends noodle dish was kinda bland and my sushi was nothing spectacular. I wouldn't recommend this place or return in the future honestly. I was a little disappointed of the menu as well since they were out of the crab rangoons. We went on a Sunday btw and there was a good crowd with maybe 2 servers. There are many more restaurants with friendlier and quicker service and amazing dishes and sushi. RA sushi and Kona Grill will always be my favorite for sushi down town.
(2)
Michael M.
I used to love this place...until I got food poisoning from their shrimp. It's been 48 hours and I'm just feeling better. I don't know what happened but for a sushi place to have bad seafood is pretty scary. I won't be going back.
(1)
Ryan M.
One of my favorite restaurants in Baltimore. Casual but hip and fun. The food is unique and delicious and there are tons of great Vegan options. If you like asian food with a modern trendy twist this place is a must. Great original cocktails too. They have a nice bar with TV's as well but they aren't invasive to the restaurant. Highly recommend!
(5)
Rachael C.
Went here over the weekend excited to try some vegan sushi. I ordered the South roll and the Hot Hippy. Both were decent, not amazing. I would definitely like to try more dishes to see what else may be good! I was a bit disappointed in the service. Our waitress wasn't the most polite person we've ever met. She seemed annoyed to be working and pretty impatient when we asked questions. Either way, I would still go back to try more!
(3)
Shelby T.
I really like sticky rice. I thought the food was great and reasonably priced. Usually I've been there after 10 when they do half priced sushi so that's a bonus. We tried to go 2 weeks ago and the wait was an hour and a half so we left. That's my complaint but it was the only time.
(4)
Nick M.
Just a chill place to get some good Asian fusion grub , beers cold place is clean prices good. Bar tenders know their craft and are friendly .
(4)
Kerri M.
I really enjoy Sticky Rice, its one of my favorite places to get sushi. I like the atmosphere which has this hip vibe going on. I usually stick to regular sushi rolls (spicy tuna & yellow tail) and both are pretty good here, and my boyfriend usually gets a noodle bowl of some sort and never has any complaints. I like the bucket of tots, it is quite a bit of tater tots that you get, plus the spicy mayo to dip them in is always a good choice. I've also had the miso soup, pot stickers, and salmon jalapeno poppers, and all were very good. They have a happy hour for half priced appetizers and a dollar off their draft beers, so you can go in and get some natty boh and foods on the cheap.
This is NOT the place to go if you want authentic sushi or general asian cuisine. This food is the americanized version of a variety of Asian foods (Thai, Chinese, Japanese, etc). This is the place if you want a hipster atmosphere and a fairly good meal. The service is good and the people are friendly. I had a really fun time and felt super full afterwards. My main issue with Sticky Rice is that the rice in my rice bowl was NOT STICKY! It tasted low quality and very starchy. Perhaps they did not wash the rice before cooking... Overall I would say this is a fun place to go with friends or family who want a safe dinning experience with some Asian influence.
(4)
Mary D.
Fantastic food and atmosphere! Got the vegan Futomaki and it was so fresh and tasty. The mock Chicken Szechuan is out of this world! Love the music too
(5)
Charlotte M.
This little gem in Fells Point serves fantastic sushi. The California rolls have lump crabmeat and the sashimi and nigiri are fantastic. Highly recommend the fatty tuna.
(5)
Jon F.
This is one of my and my fiance's go to places. The food is always solid. The Happy Hour (4pm-7pm m-f) is awesome with $3 rail drinks and half price appetizers! Try the ahi tuna burger, they are known for their tots. Also two other great apps are the thai basil summer rolls and the lettuce wraps. If you are a vegetarian the garden of eden roll is a great option.
(5)
Lynne M.
Sushi was great. I love going to places where vegans and non vegans can all have a great meal which is what happened. The cats eye roll was amazing. I will definitely be back! The service was a little slow for there to only be a few other people in the restaurant. Or maybe I was just pressed for time. Either way I will be back. Can't wait to try some sake!
(4)
Julia S.
one of my favorite asian places ever! tons of vegan options. the tofu bites appetizer is amazing, and so is the hot hippie sushi!! i almost always get the dirty vegan, the sauce is seriously so good. the szechuan mock chicken and the vegetable miso bowl is great too! looking forward to trying more veggie sushi. the service is good and atmosphere is casual but energetic- gets a bit loud at night on the weekends but nothing crazy. it can be difficult to find parking on the weekends but don't let that stop you! i come here pretty often with my bf and I brought my parents and some relatives here- all pretty new to asian food- and it was a huge hit! definitely check it out.
(5)
Natalie C.
Hipster sushi. It's alright. Not amazing. The noodle dishes are better than the sushi. Not really expensive but not very cheap either. Usually over crowded. But they have some good late night specials. I rather go to a million other places for sushi/asian but i don't cry, scream and kick trying to get out of the door of sticky rice either.
(3)
Stephanie T.
Wanted to use a LivingSocial voucher after holding on to it for a while. Plenty of seats available at the bar and sushi bar, but the host offered us his "one table in the back" (for what it's worth, I saw at least three available back there). Okay, that'll work. We sit, and the first words out of the host's mouth were, "ummm, do you think you'll be here more than an hour and five minutes?" ... and, because that wasn't bad enough, he decided to elaborate with "because I have a reservation coming in, so I'll need time to get this ready for them." Right, plenty of service industry experience between my friend and I; we understand how it works. Too bad, Mr. Sticky Rice, it's your job to figure out the logistics, not ours. That's when it was time to leave. Definitely won't be back. Too bad, because... Godzirra Roll? REALLY?
(1)
Annie M.
I was excited to try this place. A different spin a sushi bar to say the least. The atmosphere is a tad hipster, but cute. Our waiter was super attentive, helpful as well as the sushi chef since we were at the bar. The rolls were fresh and good. Not the best sushi I have ever had but good! We had a noodle bowl as well- that was delish! Small space and seems like a hang out spot- they even have Walking Dead viewing parties !
(3)
David G.
Fantastic food, Amazing service, Great location!!! More need not be said! Just find the time to go! Thanks Ryan(bartender) for the side of cucumber it made my week :) Cheers
(5)
Michelle B.
I'm not the hugest fan of Sticky Rice in general but one thing keeps coming back; the tofu bites. Seriously, I dream about these things. Just thinking about these crunchy, salty, chewy pieces of fried tofu is enough to get me salivating. I wish I could buy them by the bucketful. The rest I could take or leave. I appreciate their vegetarian/vegan section but I only like half the rolls. Must they insist on putting cream cheese in everything? Call me a purist but the idea of (even fake) dairy products in my sushi is a little off-putting. The Garden of Eden is the best of the bunch and the Avocado Tempura is pretty good (without cream cheese, of course) but it's not much food for the price and I never quite feel satisfied. If only I could figure out how to make my own tofu bites then I wouldn't have a reason to go back to Sticky Rice but until then...
(3)
Rebecca G.
I'd resisted trying their sushi for a while because it's a chain, but decided to get takeout while in the neighborhood. House salad - huge! Typical ginger-carrot dressing, but it was a really nice surprise to have fresh spring mix for the greens instead of the usual iceberg. Great value, and this really gave me a great impression of them - even though it was just a cheap salad! Rolls - nothing to have a party about, but definitely nicely constructed and very fresh. Lots of over-Americanized options on the menu (like at Ra) but the ingredients at least seemed very good. Not sure this will end up in a regular rotation for us, but it's a good option and it exceeded expectations.
(4)
Jonathan B.
I would eat at Sticky Rice every week if I could. This is not your mom and dads sushi joint... It has a very modern vibe and it is this awesome fusion of Asian restaurant and dive bar. That's really the best way I can put it. They have the Natty Boh guy in a headband on their menu for gosh sakes! And music is always on point. A lot of really cool alternative. The food here is good. Not amazing sushi or Asian but it is good. Some orders seem to be really rice heavy so if you want to avoid that bland taste you should ask your waiter about your order (Tuna app is amazing). But a great beer and drink selection! But the combination of the food, the music, the decor, and the overall ambience make this one if my favorite restaurants. Keep in mind this is a very subjective review!
(5)
Tina G.
Tucked in the middle of the Fells point, this little sushi restaurant is a great find. My roommate and I started our meal off with a bucket o' tots and each ordred a couple different rolls. He ordered a standard spicy tuna and a crunchy shrimp roll and I ordered an avocado roll and their Chili Roll. The Chili roll was probably one of the best rolls I've had. The roll contained tuna, cucumber, jalapeno, cilantro, and pineapple. The fish was fresh and the pineapple with the cilantro was very refreshing. I will definitely be visiting again.
(5)
Christopher W.
Its ok... wouldnt say I would come back without a groupon, but there are way better places to get sushi in baltimore. The atmosphere here is modern and very cozy. I definitely dont regret coming here, but wont be my usual spot for sushi. Kudos for an awesome restaurant name xD
(3)
Phil Z.
If you like eating with your hands and twiddling your thumbs waiting for any kind of service, this is the place for you! Let's break it down a bit. I had arrived after 1pm, the place was filled with maybe 10 people at most, minus the three person staff I saw. We got our menus right away but it took nearly 15mins for our server to get back to us with waters and to take down our order. 40mins past and no sign of anything. I might add that about 10mins after we placed our order, the server quickly stopped by to confirm what we had ordered. Um, what was that? Confirm? You are a server, is it not your #1 priority to get the order correct, the first time? Anyways. At about the 50min mark, we get our appetizer. Yes, 50mins later. Soon after, no more than a minute past, our main food comes out. Remind me again what an appetizer is? Oh yeah, the first item to come out right away not when our main food comes. All this time I am just subtracting tip amounts from our check. Not only was our food cold, but we had no silverware and our waters were promised 10mins ago to be filled. What is this server doing?! And the two other staff were just standing behind the bar doing nothing. As a preface, I had been here before with almost the same kind of service, but it was never this slow. And granted I only paid half for the entire meal (thank you Groupon!) I did leave a tip, even after I said I would not. Maybe the sign of only $3 left on the table for you, someone would get the message. The only positive thing during my experience was that the food was good, albeit cold, but it was good. Needless to say, I am never coming back here. Do yourself a favor and walk down the block to RA.
(1)
Josh B.
Roll in on a Wednesday night around 11-11:15 to get your spot in Warfare Wednesday. My favorite part of the week, casual video game tournament with games like Smash Bros, Mario Tennis, Soul Calibur etc. Andy, Zach and Mike are the best barcrew in town. Come down, get yourself an unsual but delicious video game themed drink, and get handled in Smash Bros!
(5)
Cory C.
I really enjoy this spot. Yes the restaurant is filled with hipsters, yes it is a bit of a cozy dive esk setup which I am sure is done partly on purpose. But everyone is nice every time we go there and if the waitstaff is being a bit inattentive just flag them down and it hasn't been a problem. Food experience has been great there every time we have gone. We do prefer to eat a bit off of the normal rush schedule which helps and we have only gone for dinner, and that has been about a half dozen times now...
(4)
Madeline A.
Disclaimer: I'm vegan, therefore I'm only reviewing the vegan rolls. The vegan rolls are THE BOMB. All of them. My favorites are Hot Hippy and Dirty South. They taste amazing and are far more inventive than other sushi restaurants in town.
(5)
Amanda G.
Oh did my best friend and I just turn Sticky Rice into a dance floor? Fact! Let's get down to brass tacks first. Most of the food here was pretty good and there are a ton of veg options. My only complaint is that our food was served all out of whack and 1 member of our party just sat and watched the rest of us eat for most of the meal. We also had to ask about 5 times for water refills before they were granted, but the sweet potato tots made up for it. It is a little pricey for what you get, but I found the kitchen to be pretty accommodating with special requests. Side note- I have a mushroom allergy and one dish I was told back and forth did and did not have them after I had already eaten some of it. Then when I spit back in the dish and the waitress took it, she reoffered it to me when she found out it didn't have mushrooms....yes I would love to eat my own spit up. PERF. The best part of the night was when homeboy, Christian, dropped the beat and they let us turn the backroom into a dancefloor. 4 stars for Sticky Rice and their relaxed atmosphere and willingness to put up with me.
(4)
Elizabeth D.
A bit on the self-indulgent side, with extremely loud music, occasionally poor service and a fairly twee menu. Why three stars? They do have inventive sushi rolls that can be surprisingly good for their oddness, and I appreciate going somewhere that's not just the same old standards. It's strange how often the unorthodox tater tots and sushi combo is something I crave.
(3)
Kelly L.
I am always a fan of a restaurant that doesn't make me ask which items are vegan. Not only do they have a wide selection veg options, but they are clearly marked on the menu. My favorites include the sticky balls (with vegan eel sauce), santa fe sushi rolls, and the mock chicken szechuan. Even though this is somewhat of a chain restaurant, it still feels like a hold in the wall restaurant/bar. The perfect spot to hang out on a summer night, although it tends to get pretty crowded on the weekends. Highly recommended!
(4)
Myr S.
Met a friend after work here yesterday - it was my first time at Sticky Rice. Enjoyed the Pretty Roll (tuna and avocado) and the Dirty South Roll (sweet potato). I was still hungry after eating those two maki rolls, so I ordered a Sake Roll (salmon). They ranged in price from $5.50 to $6.50 I think. Three maki rolls is really unusual for me, and I think it speaks to the fact that their maki rolls were smaller than rolls I've gotten elsewhere. My companion ordered the Millenium Roll ($9.00) and commented similarly: tasted good, but seemed "small". Lots of vegetarian and vegan options, though, which was good to see. Service was polite, but the food was really slow to come out. We ordered a starter (sweet potato tots) that ended up being the last thing that landed on our table. And while we got an apology, it would have been nicer to see them comp'd since we had to wait for ages and then ask for them and then wait some more before they finally arrived. The prices were in line with my experience at most other sushi places on the Western Shore, although we were shocked to see my friend's curried miso soup with chicken billed at $11.50 on our check (it was listed without a price on the specials menu, as best she could recall). There was at least a lot of it (she ended up taking half of it home), but she said it wasn't particularly flavorful. The space: seating struck me as crammed, and even though the place was barely half-filled, I found it difficult to carry on a conversation with the noise level. Sticky Rice was okay, but I wouldn't make a special trip out to the city to eat there again. The sushi's as good at other places closer to me in Anne Arundel County, and those places (Otani, Hana) have more filling rolls, faster service, more manageable parking, better noise levels, and more ample seating.
(3)
J. M.
Perfect for a certain 20something crowd looking socialise. Not quite perfect if you want to eat a meal you'd feel partly embarrassed about sharing with a homeless person. I mean, buy the hobo a proper meal, instead of giving them something like this!* I'm giving it a three stars because it's the only time in my entire life, I've actually told the staff [with no minor hesitation, mind] that it was inedible and they didn't charge me for it. If something similar happens to you, [not that I'd need to tell this to most people] please tip handsomely. They were very kind and cheerful. * Sense of humour alert! No, I'm not advocating wasting food. That's inexcusable.
(3)
Debjoy M.
Why do I keep coming here? The service is slow and forgetful (sometimes even concerning items/drinks on their menu). The food is creative but the sushi is overpriced. I'm addicted to sushi so I order it anyway. Sushi is typically fresh, other items tend to be hit or miss in terms of either being burned or undercooked. The drinks are typically a few dollars overpriced too but also creative. My wife loves the sake-tini, but I just stick to sake and beer. For whatever reason, I just always have a great time here, whether it be talking to the waitstaff, other tables, or the awesome company I bring with me. Oh well, see you next week as usual, sticky rice.
(4)
T.J. C.
Blurghlurhg. I will not be returning to this place. I sat down and saw Sriracha sauce on the table. Uh oh. I love me some Sriracha, but at a sushi place? Huge no-no. Sushi is about delicate flavors and balance. Let's just get right into it, shall we? Foremost in this review will be the service. It was an absolute disaster-- among the worst service I've ever received. I ordered a Snap Crackle Pop, a spicy avocado roll, fresh salmon nigiri (they refer to it as "shake" on their menu, which, like... what the hell), and hamachi nigiri. My friend ordered White Tuna nigiri, a Snap Crackle Pop, and a spicy tuna roll. Not a large or complicated order at all, right? A first time waiter would have been thankful for its simplicity. So he brings us sashimi of the nama sake, hamachi, and white tuna. We explain to the waiter, hey dude, we ordered nigiri. He says, oh my bad, you guys can have the sashimi and I'll have them make a new order. I think, hey, that's really nice of him. The sashimi was pretty good, although they basically cut the hamachi right up to the spine which is not a very pleasant part of the fish. Additionally, the sashimi is served on a pile of carrot strings, which I could tell were precut and had sit out for a while, because they were super dry. The nigiri was fine, but wow, it was tiny. For $6 an order, which is normal american price for nigiri, I'm expecting normal nigiri sizes. These had at most half the amount of fish and rice you'd normally get. Similar spine issues with my hamachi. The fish was also a little above room temperature, which was a little unpleasant. Overall, though, this has been relatively inoffensive so far. He brings out one snap, crackle, pop and the spicy tuna roll. We think, coolio, and we finish them rather hastily becuase we're pretty starving (it didn't come out very fast, even though they sent them on individual plates instead of all together which is the normal way of doing it). My Snap Crackle Pop tasted very good, but it was listed as a large roll, and ended up being the same size or even a little smaller than my friends' spicy tuna, just cut thinner, so it was "10 pieces" but very small. On the one hand, this is nice because I could actually eat it in one bite without unhinging my jaw. On the other hand, I paid $12 for this roll, I'm expecting futomaki sizes. I'm a decent eater, and the quality of the roll definitely did not match up to the price, given the size. Okay, so we sit there for a little bit. He stops by and we remind him we ordered two snap crackle pops. Oh crap, he says, I'll get you another one and it's on me. We think, thanks! More free sushi! But we would really have preferred you just getting the order right. What did you write down on the fucking slip, dude? Did you draw a cat? We didn't even order drinks or appetizers. Anywho, they get their roll and finish it off rather hastily. The spicy avocado roll never shows up. My friends want to bug the waiter about it, but I just say, screw it, let's just leave. Thankfully it wasn't on the bill-- $24 for my food. The food was just so tiny and mediocre, I really do feel like I got ripped off a little bit. For what it's worth, the atmosphere was typical modern hip unrefined restaurant. Kinda nice, didn't sour the experience any further.
(2)
Tom N.
Any sushi bar with a craft beer list that also offers sweet potato tots and regularly blasts indie music gets 5 stars from me.
(5)
Elizabeth J.
I've been coming here for over a year now and I can say that it's consistently good. The sushi is fresh and the jalapeno margarita is the star. This is a great place to come late night and my favorite place to stop after catching a movie at the Landmark. There are plenty of vegetarian/vegan offerings and the sweet potato tots are amazing!
(4)
Meredith J.
Good food, good people, great music. I love the names of the rolls and the way they changed them to make them unique. My boyfriend especially loves the sweet potato tots. (Although I think that the best part is the ranch and honey dip). I really think that Sticky Rice is more of a place for fancy, Americanized rolls, not traditional rolls. Every fancy roll I've had is great (I love, love, love the honey and sweet potato roll, Godzirra, and Fantabulous Amazing rolls) but stay away from the boat. We went for my birthday with a party of 7 and got a huge boat. For the price, we were very under-whelmed. Also- don't forget to send the sushi chefs a Kirin in thanks! Not only are you showing respect and thanks, but you'll probably be sent something special to try from the chef! They even have fun events like Thursday's Blingo, or speed Bingo. Lots of fun, the only problem was that the music was way too loud to hear the numbers. Also, they started playing tons of rap. All of the employees were hanging out, controlling the music and taking shots so it seemed like an employee party that everyone was invited to as paying customers. Almost like we were all being charged and they were using the profits to have their own party. Def. not going back for that!
(4)
Samantha G.
I'm psyched that there's finally a place to get late-night sushi in Baltimore. Sticky Rice in Fells Point is in the old Friends location but has gotten a trendy makeover. I made a reservation for 10:30 on a Monday night. This may strike you as odd but definitely crucial, because Monday between 10:30-12:30 p.m. is called Sushi Heaven and the sushi is half priced! Granted, the entire menu isn't available, but they do offer most of the basic sushi and several of their most popular specialty items. If there are two things you absolutely must try, they are the Godzirra (half off during Sushi Heaven) and the Billy Goat's Gruff. The latter is technically sashimi but has to be one of the most unique and flavorful bites I've ever had in my life. It's thin slices of yellowtail wrapped around perfect bites of broiled goat cheese and topped with a delicious sauce and sesame seeds. Sounds odd, maybe, but it's perfection. I enjoyed every roll I tasted, especially the Yum Yum and Crunchy Shrimp. The Sticky Balls are also really popular here but they are really large and very fried--delicious, don't get me wrong- but I'd rather save room for more sushi. The lychee martini was powerful and delish. They were playing some classic videos while we were eating and at some points the whole place was singing along to Grease's Summer Lovin' but the music got increasingly louder and weirder as the night went on. Tuesday nights are not the best time if you want to eat sushi, as many of the tables are cleared out to make room for karaoke. Bonus: PBRs are a dollar if it's raining outside!
(4)
Richard L.
Once I was here for speed bingo(thursday nights) and I got super drunk and then I won and I was like "BINGO" really loud but it was sort of slurred and then I got to choose between either a light up painting of an indian princess being taken from behind by an astral wolf spirit(or like pocohantas, or whatever) or a mystery prize and being a man I went with the mystery prize because who wants a sexy painting that lights up in a sexy way of a sexy indian princess and by indian I mean native american and instead I won two vintage ken dogs performing sex acts on each other. The next morning I puked up curry rice and I sincerely regretted it, because their curry rice is really good. It's not as good as my mom's but then again my mom trained for 100 years in a shaolin temple in the world-between-all-worlds or something, or she's just a korean mom. You decide. The food is good as long as you ask the wait staff what's good. They know. The sushi is very fusion, like it's street-momofuku or something, but it's ok, especially with copious amounts of hot sake. The drinks are good, the atmosphere is great, and I definitely remember watching some awesome music videos on the television screens in there. I did have a bad experience in here one time, but then again I was rolling on ecstasy so there is a very good (over 60%, under 80%) chance that the ecstasy had something to do with that. Or the company I was with, who, having brought the drugs to the restaurant to do in the bathroom with me, was necessarily not helping my situation.
(4)
KC S.
Domo Arigato, diners! For those who love the Charm city stamp of down and dirty dives, but don't want to miss out on terrific eats, Sticky Rice serves their sushi and Asian fusion with a side of hipster grit. And tater tots. With both traditional and New Age Japanese-inspired dishes, one is guaranteed some exotic excitement. Here are a few of my personal favorites from their extremely extensive menu: The Crazy Calamari: This roll has a distinctive sweet and spicy flavor. The calamari is very mild so I recommend this if you're new to sushi and have yet to adjust to the more pungent varieties. You can't trick yourself into thinking you're eating healthy fish with this one...the calamari is fried, tempura style. The Goochland: For all of us who love a good Philadelphia Roll (Smoked Salmon, Cream Cheese), we've leveled up. This Smoked Salmon and GOAT cheese roll packs a bit more of a punch than its Pennsylvanian counterpart. The Fantabulous Amazing Roll: They weren't kidding. Two of my favorite types of seafood: tuna sashimi and Maryland crab. Add a dollop of cream cheese and a kick of spice and you've got my dream roll. The Yum Yum: Another one-up to the Philadelphia, this roll includes classic Salmon and Cream Cheese, with avocado as well. Then the whole thing is fried. The frying makes the outside of the roll crispy, while the contents melt together in one gooey, delicious mess Sweet Potato Tater Tots: So I'm sure you usually order your sushi with a bowl of miso soup, but may I tempt you with a bowl of these sweet and salty tots? They come with a side of specialty tartar sauce, and compliment any Asian meal. These are just a few of the many great choices on the list. I'm definitely a sushi fiend so I stick to that whenever I go, but savories sandwiches and noodles are also an excellent choice. Also keep your eye out for special events, like Karaoke competitions and other live entertainment. I simply adore everything about Sticky Rice, a great choice for lunch and dinner in one of my favorite parts of Baltimore.
(5)
Melissa C.
I went to Sticky Rice today with my sisters for lunch. I've been in the space many times before when it was Friends (a local bar) and not much has changed to the decor... it still feels like your neighborhood Bmore bar, just with some asian-style lanterns added-which seem out of place. We ordered: Sticky Balls (spicy fried balls of rice/tuna/crab) Punch Kitten (sushi roll), Spicy Tuna (sushi roll) and Yellow Basil (raw hamachi and greens). Fish was fresh and nicely presented. Sticky Balls were definitely the stand-out, great texture and flavor. I might've given more stars but the service was slow and slightly rude and their sakemosa (their version of a mimosa) just tasted like oj to me. I'd still like to give Sticky Rice another shot. Word is that they bring dj's in on weekend nights and it might be a fun atmosphere after dark.
(3)
Joe K.
I love sticky rice, the whole thing is just awesome. I have taken the liberty to obtain their Living social offer making my meal nearly free. I ordered the Sticky Ball's, amazing! The Bucket of tot's is a must for anyone and with 10+ tap beers they complement each other well. The godzerra roll was excellent great style and always making me want more. For a large group i would call ahead and make sure you can have seating, or how busy they might be.
(4)
Lauren S.
I realize that Sticky Rice has nothing less then a cult following, so going in I expected nothing less then God himself dancing in my mouth everytime I ate a piece of sushi. Needless to say I was let down (at first), but that was ONLY with the standard get-them-at-every-sushi-joint rolls. Between my boyfriend and I we got California, Spicy Tuna, and the South Roll. Then we got the Billy Goat's Gruff, and then God showed up and it was magical and full of unicorns and glitter. In my mouth. Who knew yellow tail wrapped around goat cheese and then broiled would be good?! WHY DIDN'T SOMEONE TELL ME THIS SOONER. SOONER AS IN BEFORE I WALKED IN THE DOOR. Oh my goodness, best roll of my life? Yes, best roll of my life. The miso soup was good but tastes like every other miso soup I've ever had, and the tenpura banana would have been better with chocolate syrup. Also, the menu online is slightly different in person I do believe. Or perhaps I'm wrong, I don't know. Also, the service is the best you will have in Baltimore. Our waiter was really laid back and I'd totally trust him to lead me down the odd ball sushi path until the end of the world. My point to all of this? Stick with the specialty rolls. If you really want a standard roll, go to Cross Street Market. Avoid them here. They are not fun. The specialty rolls are fun and ~*awesome*~!
(4)
Benjamin P.
You'd be better off eating out of the Ding How dumpster. It's just east of the corner of Aliceanna and Broadway.
(1)
Dominique F.
I'm kinda disappointed with this place; I was really expecting better, but then again it turned out to be a chain and my luck with those is never the greatest. Came here with a bunch of coworkers on a Wednesday night and we got seated in the worst table in the backroom, right by the kitchen door which was super awkward and sometimes too crowded. I shared some rolls with a few other people and unfortunately nothing stood out. None of the rolls were bad, but nothing was great either. Basically A-OK. Would pick another place the next time Im out for sushi.
(3)
Cyndi K.
Went here this afternoon and lapped up some sushi....chef's choice baby... yummy...fresh, tasty. They have la fin du monde on tap and the boh sirachi bloody mary was so good I has 2. also, the sweet potato tots rule! our waitress was also very nice and attentive. love this place.
(4)
Samantha C.
The first time I came here for dinner about 3 years ago, I loved it. The next time a few months later, wasn't as good as the first - which it usually never is. I decided to give it a another shot recently and boy, was I disappointed. We came for lunch instead. The sushi was dry and fell apart, nothing really tasted fresh or flavorful. The lettuce wraps, as basic as they can be, weren't impressive. The sticky balls used to be amazing but they really fell short of my expectations this time. The service was terrible and there were only about 6 other people in the place. I'm not sure I'm willing to go back considering there are quite a few better options in the city.
(2)
Amy P.
I have been dying to go here and finally I made it last week. The vibe is definitely laid back, but it fits with the food and decor, so it's all good. We sat inside and started with edamame and some cocktails. For sushi we tried the sticky balls (which were spicy and filled to the brim with awesomeness), Godzirra (a recommendation by the server and ALSO a winner) and the punch kitten (yep, you guessed it - WONDERFUL). It's not your typical sushi bar, but there are plenty of those. This is a unique gem that is perfect for a low-key dinner. Only dessert they had was Fried Cheescake, which was sinful and wonderful, but hey - put some more sweets on the menu! The server was great and all in all a well priced meal that tasted scrumptious. Definitely going back!
(4)
Ginny L.
Sticky Rice has a wide variety of vegan and vegetarian fare as well as an innovative approach to traditional dishes. The staff is friendly, the atmosphere is casual and the bar is well stocked. The specials are interesting. Their outdoor seating is ample and a great spot for an evening of people watching.
(5)
Matt E.
Just had some of the worst service I've ever had here. We waited 10 mins for a drink order. Our appetizers came out after our main course. We were never asked for a refill of drinks. This place is cramped and they decided to play loud dubstep the ENTIRE time we were there. I can't think of a better way to ruin a dining experience than WOOB WOOB WOOB WOOB WOOB!!!! However, the food was good and reasonably priced. I'll have try this place again to solidify my opinion
(2)
Josh G.
Sticky Rice is a reliable and eclectic sushi joint in Fells Point. It's fairly affordable and offers some specialty rolls as well as traditional sushi fare. For those not into sushi there are salad and noodle options too. I like the potato tots appetizers and the specialty rolls I've had have always been fine. There is a good selection of drinks as well. It also can get a little crowded at times, so I like having a reservation, but I've always had good service. I'd say it's a good place for a casual meet up.
(3)
Jessica C.
My favorite restaurant in Baltimore. I think the sushi is better here than any other one around and the noodle bowls are unique combos. It's fun to go for lunch and dinner, with a group or on a date. Love it.
(5)
Elisa H.
I've been here multiple times and I love it! My boyfriend is a vegan and I am not, so it's always grat to eat at a place where we can both have something amazing. The staff is really friendly and the food is really good, what more could you want?
(5)
Jenn H.
Ok. So this place ... this place, I like it! Granted when I went I was fairly inebriated and it was quite some time ago when visiting Bmore, but... I liked it. I really liked the tater tots. Crunchy. Salty. Delish. I am giving 3 stars because that was all I ordered and I feel like I need more to go on than one drunken experience, but 3 stars ain't bad. At least I remembered something :)
(3)
Lori U.
I really wanted to try this place but they make it tough when you have a family. First, I wanted to do delivery but they use Foodler. This means that I would have to pay an additional $15.68 (Foodler up-charges for delivery - as expected - but also up-charges all menu items). Since I live one mile away, it wasn't worth it. I then asked if I could order carry out and pay over the phone so pick up would be easier with a small child (note, parking in Fells is not easy). They said that they wouldn't accept payment over the phone. I gave up and I don't think I'll be back.
(1)
Aly P.
Checked the reviews and was looking for a good sushi place for my birthday dinner. I called and made a reservation for the 18th and asked if they do anything for birthdays and the guy I spoke with said they would do a round of drinks on the house or sake on the house. I was thrilled for that! Arrived with my boyfriend at 5:45pm and they had our reservation wrong but it was ok, they werent busy. Our server greeted us and I told him it was my birthday and all he said was cool. I asked him about the drinks or sake on the house, he said "I'll see what I can do." I ordered a rum and coke, rail. We ordered the bucket of tots which were just ehh. I ordered the Godzirra Roll and Salmon Nigiri. They were both so good! The Godzirra roll was amazing! SO good! My boyfriend got the Chicken Sechuan and it was good too. Our server was just ehh though. When we received the check, my drink was on it, our server did nothing to check like he said he would. I was told a round of drinks on the house or sake on the house and thats what shoudlve happened but it did not and I was not pleased. Food was great but the drink thing bummed me out. Note: Their bathrooms are disgusting, they really need to clean them! They were worse than an outhouse! I plan to return next time im in Baltimore though!
(4)
Kendall D.
The sushi rolls are so fresh and delicious. The pork ribs fell off the bone and were very tender. The waitress told us the ribs might take a littler longer to cook, but they promptly found their way to our table within ten minutes of placing our order. The dive bar atmosphere mixed with fuel pious food made for a very happy meal. Their mixed drinks are great as well.
(3)
Brittany S.
I had a bad experience with sushi in my past so I'm not a fan. There really isn't too much on the menu besides that. We ordered the fried bacon and shrimp wontons which were ok, the sticky balls were actually pretty good, even I liked them! Lol. I got the Chicken Sesame bowl and mistakenly ordered thin noodles. Even with all the veggies and chicken on top there wasn't too much flavor, I had to add soy sauce to it. Good thing we ordered the tater tots! Best decision ever!! And that sauce it comes with?! Oh man, order an extra sauce, even if you don't use it you can just drink it... I won't tell! Pretty hipster/cool. Sucked we got the table right in front of the door... FREEZING! Serve was ehhh ok. Glad I tried it but probably won't go back there.
(3)
Yong K.
came here for a late dinner with a friend and to put it simply, it's good tasty food (especially for late at night) but it's not amazing. food: -godzilla roll: pretty good, except a little too much going on with all the kinds of sauces and things. -mongolian beef noodle bowl: good. average for stirfry noodle bowl -sticky balls: interesting, but really good. probably their best thing here! (i could see some people not liking it though) - tater tots: we got a small pail of these haha. it was a lot but they were good. not the best tots i've had though. if you want legit sushi, this really isn't the place. food's not the best here, but it's not that bad either. i suggest stopping by to try the sticky ball if you're interested
(3)
Casey E.
I love it here! I'm here a couple times a month to eat and hang out so it's about time I give it an official review. It's one of my go-to spots in Baltimore to kick it with friends on a nice night, get my sushi fix, or watch a football game (they usually do drink and appetizer specials during the games so that's pretty rad). I've tried a good portion of the menu here and I've been extremely satisfied with everything! As far as appetizers go, you can't go wrong with the tots (regular or sweet potato). Get a small bowl for yourself or grab a bucket for you and your friends. You won't regret it. The fried potstickers, ribs, chicken wings are the perfect little munchies. The ribs and chicken wings in particular are sticky and gooey - I could eat them forever! Small aside - I wish the lettuce wraps had something else going on in them. Maybe some cilantro or peanuts/cashews? I'm not sure. They're good but they leave a little something to be desired. The sushi is always fresh and I find its unique flavor to be something I crave. My go-to sushi order usually includes a godzirra (the spicy wasabi sauce totally makes it), dirty south roll (sweet potato tempura!) and some salmon nigiri (soooo refreshing!). If I'm keeping it light I'll just get a bunch of nigiri (tuna, ebi, hamachi, and I especially find their eel to be on point. Pair it all with some of the house sake and you're gonna have a good night. The vibe is fun here. All of the servers and bartenders are extremely attentive and knowledgeable of the menu. I've come here for football games, birthdays, happy hours, solo lunches, saturday night destinations, and even christmas gift exchanges with friends. It's a great place to go for almost everything and I'd definitely recommend this spot to friends who are visiting Baltimore for the first time. If you're not sure about Sticky Rice or sushi in general, come here for their Sushi Heaven special on Monday nights from 10-12pm, when most of there sushi menu is half-price! You can't really beat that. And today, their head sushi chef, Sal, won the Reader's Choice Award for Best Chef in Baltimore from the City Paper, so you should totally trust him with your dinner!
(5)
Puneet M.
Sticky Rice... such a great place for everyone... no matter your taste Sticky Rice is a small place, so pls be aware or call ahead if you are going on Friday or Sat. night... even though the small size they pack a solid menu and a great overall exp. Sticky Rice offers someone thing for everyone, from the sushi lover to meatatrian to the vegetarian. Of course they offer sushi, regular sushi, which is great, specialty sushi which is doubly great! (great variety of texture and flavor) and vegetarian sushi. They offer the largest selection of veggie friendly sushi that I have seen and it is good! Sometimes better than the regular sushi. The veggie sushi allows for more variety and a different taste and texture so its always great to throw some in there to try and to change it up a little. Overall the sushi is top notch, very fresh and tastey! Outside of sushi they also offer a wide array of food, tater tots being one of my favs. Not just any tots, sweet potato tots in a BUCKET, an actual bucket! They are baked and seasoned perfectly! and are very yummy :) :) These are one of my fav. things to get from Sticky Rice. The service and seating is pretty good too. The seating is a little cramped, but overall the place is small with some additional outside sitting. The service is good as well, most of the servers know their stuff and are willing to help! :) Overall Sticky Rice is a must try, great varity of foods (sushi, tots, etc) and good service make for a good exp! So grab your chop sticks and watch out for the wasabi it'll make you cry! :)
(4)
Tayler S.
Not a bad late-night hangout. It's not loud, but it's also not too quiet. On weekends, there's a sizable crowd but you'll be able to get a table, still. The restaurant has a family-like atmosphere, which isn't to say it's a total family diner, but they make you feel welcome. It's definitely a place for younger people (16-35 y/o), yet I doubt you'd feel out of place if you exceeded that. I've had the Tofu Bites, Unagi (eel) Nigiri, and the Goochland roll. Tofu Bites -- Pretty good! I'd keep coming back for these, honestly, and I'm not a huge tofu person. Unagi -- Not the best I've ever had but it was definitely good enough. Goochland -- If you're into lox, this is the roll for you. I liked it, but the seaweed or something in it seemed a little too chewy/soggy. For a roll like this, I'd like it drier and colder, but it was still all right. The service isn't bad at all in my experience, but I usually come alone and sit at the sushi bar. I like to keep to myself and just read whenever I come and the waiters and waitresses seem to really respect that and come check on me when I lift my head up to look around. There's not much that disappoints me here other than the lack of hot drinks (which I feel is necessary when you're a hipster-y late-night joint) and some of the sexual attention I got from some waiters/chefs. I don't know if it was because I was alone, but I wasn't acting or looking provocative and I didn't appreciate the leers from the staff when I was just trying to have a peaceful evening out. Overall, it was a nice experience and I will probably come back. It's basically the only late-night joint I want to get into in my neighborhood anyway.
(3)
Ali B.
Warm rice in my maki and nigiri. Poor scoring on the Ika. No uni available. Friendly service all around. Beautiful presentation of food. Nice quick in and out. Ok so that sums up my thoughts in a nutshell. I get it, my fault. Unfortunately after a few extra drinks in, and me/mrs still craving some ika, we didn't bother to read previous reviews. Rave reviews regarding fusion cuisine...fusion? Ugh I hate that word. Poor reviews regarding classic sushi. The seaweed salad was wonderful with a drizzle of soy and sesame seeds. Nice large portion good for two. The yellowtail scallion maki was disappointing. The fish to rice ratio was 50/50. So yes not only was there far too much rice but also it was wayyyy to warm. Toss on the fact that there was a paucity of scallions. Disappointment city. So then on to the squid nigiri we were actually hunting. Squid is a great fish to evaluate the skill of the sushi chef. A naturally tough and chewy cut, it MUST be scored appropriately to allow for optimal satisfaction and not a potential choking hazard. You know the latter is what's up when it's IMPOSSIBLE to bite into it. Again warm rice underneath. Ordered sea urchin. Not available. Oh well. Chef Sal and his staff were incredibly friendly. He did admit that most people in that area are all about "fusion" or as I see it, the death of Asian cuisine. Unlikely to be back for just classic sushi.
(2)
Rick S.
My buddy and I decided to go and try things we hadn't before. We stumbled upon Sticky Rice and decided to give it a try. And I'm glad we did! We sat at the bar and ordered beers. Though they had kids and families eating at the tables too. We tried the sushi. It was very fresh. Though the California Roll was a little bland. But the Nigiri (Salmon) and the Tuna appetizer were both delicious! I had the Sesame Chicken bowl and my buddy had the Mongolian Beef. We both liked it, but my buddy warned that the Mongolian Beef was pretty damn spicy. Finished it off with 2 Sake Bombs (including a bang of a gong) and we had ourselves a good time and good meal. I will be back for more!
(4)
Tracy B.
Usually I'm a really lax judge of a restaurant and I hate to give negative reviews; however, I have to be honest. I love sticky rice in DC so I wanted to love it in Baltimore,. It could have been the waitress, but the service was slower than slow. We sat for nearly 20 minutes before we got water. After we ordered our appetizer, it came out 30 minutes later and overcooked (it was supposed to be seared tuna and if was tuna steak well done). And when our food did come out, we only received one set of silverware. An hour and a half later I left feeling frustrated and not satisfied since I never ordered my entree because the appetizer took so long. I won't be going back which is sad because the one sushi roll we did order was pretty good.
(2)
Rachel S.
Sushi + American pub food under one trendy little roof: what's not to love? Came into Sticky Rice the other week with a group of girlfriends for sake bombs and noms. We kicked off with a round of drinks and miso soup to shake off the cold, segwayed into fried pot stickers (crunchy savory spicy bliss!), and finally on to the sushi. I split the Godzirra roll (shrimp, avocado, cream cheese, spicy sauce and cucumbers w/tempura crunchies and tobiko.) and Drawn-n-Buttered roll (shrimp, lump crab meat, cucumbers and scallions served with garlic butter) with my friend, and we were more than satisfied. Another friend went for a fried rice dish, which she loved, and the last ordered the chicken teriyaki sandwich with tots. Lemme tell you bout dos tots: crunchy salty potato heaven. These are a MUST if you stop by Sticky Rice...probably the best I've ever had.
(4)
Tara A.
I came here on the basis of having a living social deal to use. The atmosphere is lacking- just looks like an old fells house on the inside with a few Oriental themed items strategically placed about. I have had better sushi and much more fresh at Sushi San or RA. The rolls were small and not too flavorful. The edamame was made well but that was the highlight of the meal. I probably wouldn't come back here for the sushi. Maybe the noodles are better?
(2)
Abbey R.
Major disappointment. My family decided to go here the night before Thanksgiving. They had been before and really enjoyed their meal/drinks. I remembered them talking about the place so I was excited to try it myself. We were thoroughly disappointed this time around. We had to sit in a dirty, dingy back room that felt a bit drafty. The menu was sort of confusing to read with many ambiguous categories that seemed to be an attempt at cheeky word play, but really just left us bewildered (not a good feeling when hungry.) We finally ordered several appetizers to share as a start. the Shrimp and Bacon Fried Wontons, the Sticky Wings and the Sushi Starter. I only ate the sushi (trying not to eat fried food these days) and found it to be slightly sub par. The fish was fine, but the rice defied the restaurants namesake and fell apart before most of us could pick up a piece of sushi, clearly not sticky enough. For dinner my sister and I couldn't decide between the Tako Salad and the Yellow Basil so we decided to each order one and share. First off, the plates (well tiny bowls actually) were so much smaller than we expected they looked like appetizer portions instead of a main course. In the end that turned out to be ok because we found the "yellow basil" dish to be so unappetizing that we couldn't eat it. The fish was too salty, there was no basil flavor and the chunks of fishy yellowtail tuna sat on undressed bagged salad greens. It was a fishy bitter combo that I couldn't eat. I love bitter greens too, but this was not right. The others at the table ordered the fantabulous amazing roll, which was ok, but again didn't live up to it's title, I've had way better elsewhere (at Geido in Park Slope, NY for example.) Dad got a calamari roll, and the bro in law ordered a BBQ sandwich. not much to report on either of those as I didn't taste them. There are better places to eat in Fells Point/ Canton/Fed Hill. Don't waste your time at Sticky Rice, unless maybe you are going for the jalapeno margarita, I hear they are good.
(1)
Keith W.
The food itself was good but the service was TERRIBLE! They sat us right by the door when it was cold out (plenty of seats elsewhere). I had to send my beer back because it was flat and they did not offer to bring me a new one. The waiter never checked in on us and lastly, we had to go to the bar to ask for a pen to sign the receipt. The atmosphere was very different, Sticky Rice is struggling with being a sushi fusion restaurant over a bar....the bar part is more prevalant. If you want decent food then hit this place up, but beware of this poor experience.
(3)
Liane R.
Perfect amount of attentiveness from wait staff, even on a busy Friday night. Vegan options are some of the best in Baltimore and portions are huge, so that means leftovers for tomorrow. Clean, friendly, and delicious. We had sweet potato tots and Santa Fe sushi for apps, then the Dirty Vegan and Mock Chicken Szechuan for meals. Thoroughly stuffed and thoroughly pleased!
(5)
Rachel B.
Best sushi I had in a long time and the coconut shrimp noodles were really tasty. We did the chef's choice sushi plate and every bite was good.
(5)
Erica G.
I like the location, the atmosphere and the food is always consistant. Nice selection and drinks are always strong. If you are looking for a wild night go to Blingo every thursday, you will not be disappointed. Overall cool place, no complaints.
(3)
Kam K.
This place serves Japanese food in a bar. I would not go back. Service is bad. It's cold in there. Food was not good but the sushi was pretty good. It's a bit expensive. Not a good experience.
(2)
Phil B.
Very nice sushi roll selection, friendly service and good draft beer selection (although I'm partial to some Sapporro tall-boys - hey when in Rome or Tokyo). And I've been searching for some ramen in Baltimore and Sticky Rice makes the grade. This place is great for lunch or dinner: cool, casual and affordable.
(5)
Ryan D.
The food was awesome! We had a few weird issues though. First, the bartender told us to sit wherever we wanted. After doing so, another staff person told us they would have to seat us elsewhere to "make it fair for the waitstaff". We hesitantly agreed to this and then got seated in this cramped middle room that held 3 two person tables. Somehow it's the only room in the restaurant where you can't here the music. This makes it awkward when other tables are seated, creating an intimate setting that you are now required to share with four total strangers. Otherwise, everything was fine. Also good if you enjoy PBR pounders. You can purchase these and other beers by the bucket. Try the tots. Seriously, just avoid that middle room at all costs.
(3)
Kelly M.
Getting seated was a bit crazy and their drinks were expensive as hell for the quality. However the sushi was phenomenal!
(3)
Erin L.
This place had me at "Hello!" Well not quite, but it had me before I even met my waitress, largely in fact due to the ambiance and soundtrack. They played some of my old school faves- Dashboard Confessional, Brand New, then Taking Back Sunday all in a row. The high school girl within me was completely smitten within the first 5 minutes of being there! And might I add that the soundtrack continued to impress me throughout my dining experience. So I had heard a lot about this place, and had purchased a LivingSocial deal, so I finally got around to going, and I am glad that I did. I ordered the California Roll (i know, boring, but I will add that it was made with real crab meat, so i give Sticky Rice props for that). I also ordered the Calamari roll which had fried squid, cucumber, egg, seaweed, and roe on top. It was a monster roll (a big fat roll!) and it was good, although I might try it without the egg next time. I am not a fan of egg in my sushi, but then again, it was called something else on the menu, so I didn't realize that was in it when I ordered. My hubby got the Red Bull roll which had crab mix, spicy tuna, and a sesame dressing. (It typically comes with cream cheese but he ordered it without). It was really good, he said, but extremely hot. The thing I found about the menu was that most of the rolls were spicy or made with cream cheese. If you like these things, you will be in Sushi Heaven here :) Since I married a beer snob, I will also note that there were more than just domestics on tap. My hubby found a couple local craft beers that he enjoys were featured there, which was definitely a plus!
(4)
Roy B.
I bought the Living Social deal for Sticky Rice and my wife and I went in on Sunday July 15th to redeem it. The atmosphere is VERY hipster which is cool with me (until you see the people that try way too hard) because that means listening to music that is far better than your everyday "on the radio" crap. My wife ordered the California Roll w/crab meat and I got the Dirty South roll and they were both excellent. For the entree she got Szechuan Chicken and I got the Veggie Tofu Medley, again both were excellent. The best part of the place is that they also have some good beers on tap (Fat Tire, #9, 60min, etc) I'm really glad I bought the Living Social deal and I will definitely go back soon. If you've never been I really recommend that you check it out.
(4)
S C.
Foods good, not overpriced. Service blows. Wait 45 min for food and server does not come back to refill drinks until food comes out. Then the servers run around wondering why you are so needy. I ordered sushi, so yes I may require a soy sauce plate and another beer. Had the server returned thought of this in advance they may not have been running around all pissy. Let alone forgetting an entree and an appetizer. Waited another 20 min for some udon noodles. 3 stars for the food. Good thing gratuity was included in our bill. If you were just casually hanging out, not a bad place to go. Actually hungry looking for food, Maybe think twice. Spent 300 bucks between 6 of us and got piss poor service. Guess all the reviews were right on the waiters being "too hip" to serve you.
(2)
Leonie F.
Thank you Sticky Rice for bringing a little zing to sushi/sashimi which can get a little predictable. Yes, the place is a little different, but we felt very at home and catered to. The big old oak bar coexists perfectly beside the sushi bar, where we sat. The chefs were very friendly and knowledgable, eager to answer our questions - thank you chef James Sin. The wait staff were very pleasant. Would have to disagree with previously read statements regarding being over priced. Heart and soul and originality go into each plate, well worth it. I started with the sticky scallops which were pretty good, perhaps just a tad overdone, but the flavor was terrific. I followed with 'drawn and buttered', and all I can say is I thought I'd died and gone to heaven. I finished with 'summer sashimi' which was incredible. I have never had talapia as sashimi before. It was delicious. I was surprised 'not' to see the usual offering of wasabi come with the plate, but trust me on this folks don't look for it because you don't need it!! This innocent looking sashimi delivers quite a kick from the teenie drop of chili on the tip of each piece mixed with wonderful citrus flavors. Amazing!! My hubs enjoyed equally wonderful dishes. Jalapeno poppers, which he claims as the BEST he has EVER had. The 'Red Dragon roll' was next on his hit list...and after trying some of my 'Drawn and Buttered' went on to order his own. Our only 'eh?' moment concerned the bathrooms which were.......interesting! Clean.........but lit by one tiny and very faint blue light directly over the toilet, and two wall push lights. A little challenging feeling my way in the dark, but there you go it added to the experience and I emerged laughing. Overall a fantastic experience and we can't wait to return!!!
(4)
Aaron C.
A friend and I went there a few weeks ago. I was surprised, in a positive way with the atmosphere and the restaurant itself. Our server was great, the sushi was well done and a couple of the rolls were very interesting. Has a very local feel for a place very close to the touristy Fells Point. Would go back for sure.
(4)
Susan M.
The sushi here, esp, the Godzirra roll is great! The Thai dishes were pretty good also. I'd definitely go back.
(4)
Jamie G.
Sticky Rice. Its a cool place to hang out. The price is reasonable and they have a good variety of roll and noodle dishes. I am partial to the singapore noodles or billy goats gruff which is off the hook. I like going there for the late night crowd and having beers outside. The ribs, wings and tuna bites are a good start if you cant decide. Its an eclectic group of patrons and staff. It would be hard to go there and not have a good time. Ive been going during the ravens games cause the specials are good and you cant beat $1.00 PBR, its also a $1.00 PBR when it rains. See you there.
(5)
Morina Y.
Delicious and impossibly fun...just like the one in D.C.! The place is clean and inviting, from the faces at the door to the music pumping out onto the sidewalk. The sushi options are totally unique--lots of vegetarian/vegan options was a huge plus, and there are lots of other non-sushi items like the noodle bowls which I'll be craving again by the end of the week. And if you're new you HAVE to order Sake Bombs, a shot of sake balanced over a half pint of Sapporo with chopsticks which you drop into the glass by banging on the table. Very messy and totally worth it. We were then encouraged to get up from the table and dance around the place. When our bill came, we were all pleasantly surprised and ended up tipping generously...hey, why not? This is my new go-to spot in Fell's!!
(5)
Brian G.
I've eaten here around a half dozen times. Service staff has always been friendly and food well-presented and tasty!
(4)
Lindsey M.
I am in love with this place. Great service, but make a reservation because there is not a lot of seating. I have noticed in many restaurants that sushi is getting more expensive with smaller portions of fish--not here. It was typical sushi priced, but there were large chucks of fish on the rice, like how sushi was before everyone and their mother started eating it. The sweet potato tots were also very good, and every sauce I had was delicious. I can not wait to go back.
(5)
Jackie F.
Sticky Rice has the best selection of vegetarian and vegan options I've ever seen at a sushi joint. They have some creative rolls, and I've always enjoyed what I've had here. I love the music, I love that there's a bar, and I love the atmosphere. Two major drawbacks: it's really a bit pricey, and while they have fantastic ideas, sometimes the execution is lacking. Overall, definitely worth checking out.
(4)
Jamie S.
Came here Wednesday night for the Always Dope party. I was impressed to see this place packed from wall to wall on a Wednesday night. The music wasn't my first choice: local dubstep, hip-hop,etc..but it was good to see the kids going off to it. Watch your feet. The staff needs to step it up on clearing out empties and glasses. Some of these patrons may not be housebroken. Broken glass and spillage here and there but this was, after all, the human version of a bull in a China shop. Hey, it's local and it's free. Stop by if your in the area. The kids dig it.
(3)
J H.
Unfortunately, disappointing. Been there twice, once for dinner and once for brunch. Dinner was good.. Sushi was MOSTLY decent and inventive, especially for Baltimore. Wasn't too into the cream cheese, goopy condiment rolls with irritating "engrish" names. Beers on tap were great. So much potential.. Love the veggie considerations. *Here are the problems, mostly related to Brunch* ~Place feels dirty. Staff leave cleaning supplies out all over the place, on the bar, by the door, on the posts, on tables.. Why not use them and put them away? I sense bleach/pine-sol is covering up a stronger odor - sewer smell, mold or something? The floor is sticky and it is kind of a turn off to have Brunch at a place that obviously was a hoppin' party the night before (and not really cleaned or attended to after that fact). ~Brunch was a pile of failure. Why even try to be a brunch place when the passion is just not there? ~They were out of bread to make toast. Jesus people, GO TO THE WHOLE FOODS A BLOCK AWAY AND GET SOME F'IN BREAD!! ~The strange, yet somehow oddly-interesting "KFC Asian Breakfast bowl" of egg, wasabi and bean sprouts was missing two ingredients listed on the menu. No asparagus and no spring onion. ~The French Toast was terrible. I made better French Toast in college with a hot plate in my dorm room. Egg and Texas toast = snore. ~The Bloody Mary tasted like a veggie smoothie straight out of a juicer with a dash of rail vodka. Pulpy, not at all spicy and certainly not strong to awake my inner-alcoholic or cure a hangover. It drives me crazy when I order food, advertised on a menu as including this and that and the dish you get is 75% different, missing key ingredients that made you want to order it in the first place. It's lazy. Please Sticky Rice, tell me BEFORE I ORDER that you don't have stuff. Communicate. And put the cleaning supplies away. I'll give them another chance, but so far, MEH.
(2)
Joan D.
I was so excited about this place but then oh so disapointed. The ambiance inside is super trendy (if thats what your are into) and the service was fine but the sushi and the entrees were probably some of the worst asian food I have ever had. We ordered some of their fancier rolls and when they came out, whoaaa hello rice! I understand that this place is called sticky rice but seriously the fish to rice ratio was so small that it was basically just rice balls that we were eating! My husband ordered a noodle dish that basically was equal to the quality of ramen noodles you could find in any Baltimore cornerstore! SO, my advice, dont go here unless you really, really, really want to pay a lot of money for rice balls!
(1)
J B.
Decent place! We'll be going back.
(3)
Amanda G.
My family and I love this place. We all get dishes from the noodle section with udon noodles (you can choose your noodle type). The udon are thick, tasty and have a perfect texture. The coconut shrimp with udon is one of our favorites- it's creamy with a very delicate, subtle flavor. I don't think I'd ever get sick of it.
(4)
Cheri A.
An update to my December review: We find ourselves going to Sticky Rice quite a bit. We have learned that if we stick with items that are labeled as "ve" (vegan) that we are safe from getting something non-vegan by accident. There are plenty of options for vegans and vegetarians here. We really like the atmosphere, we love that they take reservations (it can get pretty packed on weekend nights), and they always serve up good drinks. Wait staff are usually pretty cool.
(4)
Chris G.
I am pretty sure I made a review of Sticky Rice in past but when I click on "update my review" it brings me to a new review. Anyways, last time I reviewed was after Labor Day and we had a good experience eating sushi inside. I think we had been there 2 times and both were equally good. This last time was last Friday. We got there around 6:30 or so and sat outside. Ok, I don't recommend sitting outside at this location or if you do then sit in table along restaurant wall. We sat by street and was not a very good experience. So the waiter was nice but he was completely clueless. We ordered rice dishes this time and when they arrived (about 45 mins after we ordered) they were very disappointing. Both were overly dry and lacked good flavor. I overheard someone say the cook was new but that is not a good excuse. They should hire better cooks. So, I guess the take away from this review is to eat inside and get the sushi. We have like 3 more Living Social certs to use so I guess we'll be back....
(2)
Ben S.
Finally a chance to enjoy great Japanese food in an American atmosphere. A little pricey but worth the occasional visit.
(4)
Liza J.
I've eaten here exactly twice and each time I had a great experience. The bartender was very pleasant and obliged my chatty ways while serving me tasty concoctions. I don't normally go for the veggie options but I ate their GI Jane and was pleased, loved the crunchy wasabi outside and creamy inside. By the time I left the place was pretty hoppin' so I guess they are doing something right. Don't miss their sticky balls. (tee hee)
(5)
Jayne J.
Great beers on draft...they're ever-changing. Always a big fan of the chicken lettuce wraps as an appetizer followed by the yum yum and the avocado tempura. One cannot be disappointed with that line up.
(4)
Andrew L.
Staff is amazing and super friendly. Great priced drink and delicious vegetarian sushi.
(4)
Bella F.
Very Cool place! Not too expensive. Place a selection of nice cocktails, I had plum wine -it was delish. The yellow tail cream cheese sushi rolled in crashed wasabi peas was to die for. I actually moaned with the first bite. Poki was very good. I like the music selection too, they played Nina Simon & Michael Jackson :) and it wasn't too loud. Sticky balls were very bad in a very good kinda way. Nice selection of non sushi related food for those who oppose.
(4)
sarah b.
The sushi here has an interesting twist, good vibe and great beer on tap. Only complaint is the over priced beer...$7 draft is too much even if it is a west coast ipa.
(3)
Ross M.
Great quality sushi, creative menu in addition. Nice casual spot in Fells Point!
(5)
Rosemary T.
I was so happy when this place opened up around the corner from me...I have become a regular. I usually get the specialty rolls, which are delicious and unique. Among my favorites: Sticky Balls, Godzirra, Yum Yum, Millenium, and my absolute favorite....the Billy Goat's Gruff (yellowtail stuffed with goat cheese and broiled...amazing!). And they have tater tots, fun cocktails, and the wait staff seems pretty cool. Very unique sushi concoctions and everchanging daily specials. A great new Baltimore addition, I'll keep coming back!
(5)
Panda B.
Sticky is my new Baltimore sushi spot. We love the vibe and the guys at the sushi chefs -- they're fun and chatty. Try the GODZIRRA!!!!
(4)
Lisa W.
Ate lunch there today with a good friend! The two of us enjoy eating and enjoy spicy food! We put sriracha sauce on almost any and everything. We ordered lettuce wraps, Crunchy Shrimp Maki, Tuna Tempura, Avocado Tempura, Sante Fe, and Dirty South Roll. Yes, we ate it all. The tempura is a little on the salty side. The Sante Fe and Dirty South are both sweet potato rolls. I really liked the Sante Fe. It has yummy jalapenos in it. You get both spicy and sweet. The crunchy shrimp was yum too. I would probably not get the lettuce wraps again. The mixture is kinda soupy and not real flavorful. The lettuce was also warm and limpy. All in all the food was yum and I look forward to going there again. The server was nice enough, but was also taking her lunch at the same time so that was a little weird. It's hard to interrupt and order more when they are eating. We didn't want to be rude, plus we did kinda go at an odd time (2p). She was attentive however and continued to refill our drinks and ask us if we wanted to order more. We asked for hot tea and got hot water and tea bags. That was fine with us. I did want to order the OK cakes (asian style pancakes), but that is only available during the week-end brunch. Maybe next time.
(4)
Jessica I.
GREAT food! Loved this place! The person who sat us told us they were unexpectedly busy, and asked us to be patient, but I felt we were seated and served fast for a weekend night! So glad that the place I used to enjoy as Friends is now a very good restaurant.
(5)
Keith K.
I learned about Sticky Rice through a LivingSocial offer and my fiancee and I decided to try it out for lunch. Sticky Rice is located right around the heart of Fells, but we had no problem finding street parking for afternoon lunch. Upon arrival into Sticky Rice, we were greeted by the host right and I liked the atmosphere and look of the place. Sticky Rice has a small dinning area, but a really nice looking bar. For an appetizer, we had the Bawlmer Balls and Sticky Wings. I have to say that both items for absolutely delicious! The Bawlmer Balls were fried crab meat and Old Bay rice balls and I would say that this is a must have item for anybody coming here. The Sticky Wings were some of the best wings I've had in a while and we even got an order of them to bring home. For our main meals, we had a variety of sushi and a Calimari roll that was outstanding. I'm not a big sushi guy, but my fiancee and I did not leave a crumb on our plate of anything we ordered. Not knowing much about Sticky Rice coming to eat here, I have to say that I was very pleasantly surprised by how the food was and we'll defiantly be back again. I don't remember our waiters name, but he did a great job and was very attentive. Sticky Rice is a must try for anybody who lives in the Baltimore area!
(4)
Natalie F.
Wish I could give this place more than 3 stars because I did have a great time here. Great place to come for a double date. We were seated in a little private room off of the bar, which was great! Very secluded and relaxing. The service was excellent here too. Very attentive and friendly. They have a large menu with lots of vegetarian, vegan and sushi options. AND tater tots! We started with an order of tots, which were typical tots and nothing special. I ordered a yuengling draft and unfortunately it was rather flat and tasted skunked. For dinner, I ordered the Chilli roll, which had pineapple, jalapeno, cucumber, spicy tuna and tempura. Which COULD be awesome! Somehow, it was less flavorful and not delicious though. I think I would have liked this place a lot more if I had ordered something else. The location is right in the heart of fells point. Prices are typical, cheap beer on draft though!
(3)
Morgan A.
The food was the worse food I have ever eaten. I can't remember the exact name of my dish but it basically consisted of beef and stir-fried veggies over rice. It had absolutely no flavor. I don't think they put any seasoning on the dish at all. My friend ordered the fried rice with chicken and his was absolutely horrible as well. Thank God I had a group on because this food was not worth it. I don't know how good the sushi is but I'm never going back to try it. Save some money and get carryout.
(1)
Stella L.
This place offers living social coupons quite frequently. I used to get them every time they were offered but not anymore. Pros: - the speciality sushi rolls are pretty good and unique such as their gozilla and sticky balls. - szechan shrimp and coconut shrimp are flavorful - pretty good deal with the living social coupons Cons: - the restaurant is simply not clean.. Or at least it gives the impression that is not clean. - their tap water tastes weird and not sure if it is because the cups are not completely cleaned
(2)
Sean F.
ugh. Let's start with seating. Since we were a couple, there were three open 4 tops but would not seat at us at any so we sat at the constricted sushi bar. not our first choice at all but it was that or wait when there were unoccupied tables. fail. The waitress brought us water quite fast but then took at least 10 minutes to get our order. Then the wait for food. and wait. and wait. from the time we ordered until the main course was over an hour. the restaurant was NOT full and they still took forever. Food- I had heard good things but was disappointed. Very disappointed. The tater tots were good, but everything else was mediocre at best. The sushi was in tiny proportions. it was six itsy bitsy pieces for six dollars. I've had four pieces of sushi that were bigger. The fish was not very fresh tasting and the rice was not very good, and not rolled very well. I expect relatively neat sushi, this looked slapdash. The "New Sashimi" was an oily, bad tasting mess. There were two large pieces of fish, which were supposed to be seared. One piece was seared properly and the other was completely cooked to the point of being one of the nastier tasting fish I have ever had. Service- the waitress (whose name I never got) was quick with the water refills, but our food took so long, with no explanation. Overall I would not go back at all. The sushi was terrible, seating policy was infuriating. There are many other both better and cheaper sushi spots in town. Short list includes Sushi Hana, Sushi Chiyo, Minato, Ra, are all better.
(1)
D C.
Tater tots + good music (albeit a little loud). Sticky Rice gets bonus points for being open while Hurricane Irene was sending a little taste of her wind and rain down the streets of Baltimore. Having been here 2 times now, I wasn't the biggest fan after the first visit (meh-tasting and meh-portioned sushi rolls for slightly inflated prices + a scream to be heard atmosphere = 2 stars). This time though, I'd go back tomorrow! -- the service was friendly & attentive (despite being pretty spare at 1 front guy and (presumably) 1 cook in the back), the atmosphere convivial (great music + various Fells Point neighbors escaping their abodes to brave the storm & hang out for a bit at the bar and tables) , the prices reasonable (my friend inadvertently got 2 natty-boh's at the "rain" special price of $1 each), and the bucket of tots satisfying with their... tater-totness (plus, leftover tots? - score!). If the volume was turned down a little, I would give it 4 stars, but... maybe i just have bad ears.
(3)
Robert P.
I liked this place a lot. It's a bit hipster for my taste but everyone was friendly and the food was excellent. We ordered around 5 rolls, a bucket of tots and the sticky balls and I enjoyed everything I tried. Especially the Godzirra roll. Normally I can't eat a roll with cream cheese on it but this was my favorite of all the ones I tried so I was pretty shocked. The sticky balls were delicious, and the spicy sauce with the tots was great as well. They had a few decent microbrews on tap and our service was above average. The only complaint I would have is that the prices are pretty high for what you get. Definitely a place everyone should check out. I'll be back to try the brunch soon.
(4)
EdWord E.
This place was a lot of fun and the food was great! Yes, there IS asian cuisine for half the price right down the right but the quality is half as good. I will definitely be back. 3.5 stars.
(4)
Morgan S.
I have been here three times now, and the food is always excellent. Large portions at reasonable prices. I really like the dirty vegan ($10.50). The small order of tater-tots is more than large enough for two. They have a fine (and affordable) beer selection. The only drawback I would say is occasionally the waiters are a little slow with the water or the check (though never with the food, and they are always very friendly). It is also very conveniently located on the edge of Fell's Point (meaning that it is possible to park relatively close to it on the street). If you go, you may want to check out the restrooms which seem to have been painted so it looks like you walked into a back alley. This is now my go-to place when I find myself in the neighborhood.
(4)
Neil O.
Good Sushi. Many interesting items, unique to this place. Old school Fells Pt atmosphere. It's sort of like John Stephens once was but without piles of steamed shrimp.
(4)
S T.
The sushi is ok but very overpriced. This place is more like a bar that serves sushi than a sushi restaurant. Plenty of better places in Baltimore for good sushi at cheaper prices.
(2)
Jennifer Z.
Went to eat and sample the pretty impressive menu. but the impressiveness stopped there. the tempura was fried too long, the tuna was not flavorful, and the service - which isn't the biggest deal in the world - was poor.
(1)
Julie M.
I was really impressed with the variety on the menu. I am a vegetarian, so I was glad there was a variety of veggie options. I recommend the South Roll with tempura sweet potatoes. Loved that the drinks were cheap, too.
(4)
J A.
Get the sticky balls, that is all. Unfortunately, I haven't explored the menu here extensively but their sticky balls are really good and the rolls are on par with most sushi in Baltimore. Not exceptional but definitely edible. I've never dined inside before, only done takeout. But I think they have trivia nights and karaoke nights.
(4)
Jeff K.
I've been to this Sticky Rice location several times. I've sat inside, outside, and dined there on week nights and weekends. THE GOOD... -the bucket of tots is a must order -very vegan and vegetarian friendly -have been seated relatively quickly -lots of sushi and sashimi choices -prices are ok THE BAD... -parking can be a pain, especially on weekends -service can be OK to abysmal -can get very loud, especially how close some of the tables are to each other -sitting outside is hit or miss as sometimes annoying drunks are wandering around being loud and obnoxious -water refills are very slow -paying the tab can be a long drawn out process because the server disappears Overall Sticky Rice is a restaurant I don't mind going to once in a while, but not somewhere I go out of my way for. The food is ok, but the service is less to be desired most of the time.
(3)
Ashley M.
I will preface this review by saying that, not unlike any other Fells Point restaurant with an inkling of a reputation, this restaurant is small and can be unbelievably crowded, so be prepared. Now, as for food... If you're going to Sticky Rice, do yourself a favor and just stick to the sushi. Upon my last visit, I tried the Mongolian beef, as well as the Sticky Balls... underwhelming to say the least. The Mongolian beef was very light on the beef (given the name of the dish, you'd think it'd be an integral component) and the Sticky Balls just weren't as appetizing as I would have hoped upon reading the description. Just two big, doughy balls stuffed with rice, other miscellaneous ingredients, more rice, and then drenched in siracha.... Eh. My boyfriend got the California Roll, which was good and the tater tots are actually pretty awesome. Other than that, I wouldn't recommend Sticky Rice as a restaurant for menu exploring. Stick with the basics. On the upside, this restaurant does offer Living Social coupons very often, so check there first to see if you can snag a deal.
(2)
Sarah G.
Great service, delicious food! We tried some of the spicy vegan options - our favorites were the Garden Roll and The Cats Eye!
(5)
Brianna C.
We went to Sticky Rice for the first time for brunch. It was relatively empty for 12:30pm on a Saturday, but as we dined, we noticed a few dozen people coming in and out of the restaurant for carryout,and we understand why. To start, we ordered two Bloody Marys. I had "the Dirty Boh" bloody mary which has extra olives and spices and my boyfriend had "the Hot Boh" which has extra Siracha in it. These were some of the best Bloody Marys we had ever had! They take a fun and delicious twist on your standard bloody mary and make it their own by adding siracha with a splash of Natty Boh. They are $8 each and to our knowledge there is no boozy brunch deal. The food at Sticky Rice is fresh, unique, and really incredible. We ordered and shared the Singapore Noodles (which comes with FRESH chicken and shrimp) for $13 and the Curry Fried Rice for $9.50. It was a great combination that filled us both up recommended by our waitress. They take a fun twist on Asian fusion style dishes and make them local to Baltimore. For example, their edemame has Old Bay sprinkled on it! Would have given 5 stars but felt certain prices ($2.75 for a small cup of miso soup) were a little too high for the brunch/lunch menu. Would have liked to have seen some specials, deals, or even combos for lunch time!
(4)
Clare M.
This place is a wonderful find! Tons of vegan, veg and gluten free options. Had the hot hippy and cats eye vegan sushi rolls. Amazing!! Can't wait to try everything on the menu. The servers are hip and nice. Can't go wrong here.
(5)
Rahwa D.
Manager : how's everything !? Welcome ! Us: tasty but kinda super salty, thanks so much for asking ! Manager : yeah. It's supposed to be that way. Walks away. .... Ook Lol not good food. Lots of better choices around.
(1)
Arielle D.
The night life here is great, the sushi is horrible. The sushi at Trader Joes and Harris Teeter is so much better. The sushi here tastes store bought. I definitely will never eat here again.
(2)
Joi B.
Not bad at all and while I'm leaning more towards 3.5 stars, I'm leaving it at 3 because AOK fits the bill here. AOK with a strong desire to return. There are tons of vegan options and how could I pass up vegan sushi (there's an entire section of the menu devoted to it)? Roll prices are *steep* (upwards of 12 bucks for a specialty roll), but for this kind of novelty, I'll pay. Next time, I'm opting for one of the delicious-sounding bowls (love the noodle/rice options. Love that they will make things vegan when they can, with tofu or mock chicken options). My order: The Hot Hippy (as much as I cannot stand any likening to hippies). Not a fan, as it was anything but flavorful, no less hot. It tasted like bland tofu, rice and seaweed and not much else. On the other hand, as meh as the Hot Hippy is, the Cat's Eye is delicious! So good, I can't stop thinking about it. The tempura is just right, crunchy, not greasy and the veggies are the best (asparagus & oshinko). I know there is vegan cream cheese in there, but not too much as to detract from the crispiness. I absolutely loved the spicy vegan mayo drizzled on top. This roll is the jam. I'm not always a fan of sangria, but I took a chance and Sticky Rice's is excellent, not too sweet and quite fruity. We're talking 2 glasses good. I would have ordered a third if I felt like sticking around. We were there on a busy weekend night, but our server was accessible and all around pretty great. Atmosphere is more akin to a bar, which I like, but acoustics make for shouting to the person next to you, which didn't make me want to linger too long. I'd probably not return on a weekend night in order to avoid the mayhem.
(3)
Jessica R.
My friend had a LivingSocial to Sticky Rice that was about to expire so we popped over to Fells to grab a midweek dinner. After being greeted, we were asked whether we wished to sit inside or outside. It was a nice night so we opted to sit outside. There were a few tables outside on the sidewalk. No pretty views of the water but it was a nice spot to people watch. First we started off with the chicken lettuce wraps. These were really good! A nice of mix of chicken and veggies and the sauce was nomz. Looking over the menu there was things you normally wouldn't see on a sushi menu - sandwiches and tator tots? There were also noodle bowls and a good amount of rolls for vegetarians and vegans. For my meal I ordered the Godzirra roll. This roll was under "Monster Maki" and I was expecting a humongous roll, but it was actually kind of smaller than other specialty rolls I've had. Inside the roll there was shrimp, avocado, cream cheese, spicy sauce, and cucumbers. A little too much cucumber for my liking but overall a tasty roll. For dessert my friend and I decided to go with the mochi ice cream. Our waitress told us that the ice-cream was only three small scoops so that we should each order our own. I was so glad we did because that mochi ice cream was delicious! It came with three flavors - red bean, green tea and mango. Overall damage for an app, 2 rolls and 2 desserts was about $48 -- not too bad. When we originally sat outside I immediately thought to myself "Crap, they're gonna forget about us out here!" But it was the complete opposite. Our waitress was extremely attentive. I only saw the inside for a quick second as I sprinted to the bathroom, but my quick impression was that it seemed more like a dive bar than a traditional sushi spot. Inside it's very dark and there is graffiti all over the wall. So if you're looking for a romantic sushi dinner, maybe not here, but if you want a hip spot to eat with friends then you're in luck. Make sure to check LivingSocial first as I've seen them pop up on there quite a few times.
(4)
Yana C.
Used to go to the DC location, was elated to find when I moved that their sister location was here, and less crowded and noisy than in DC! Otherwise has most of the best elements of the original location: tater tots, fusion rolls, good happy hour, $1 PBRs when it rains. Unfortunately, it still has DC prices during normal hours, such as an almost $3 miso soup. I also will not forgive them for removing the Billy Goat Gruff from the menu.
(4)
Hope L.
We were in Baltimore for an event and decided to stop here for dinner before and I'm glad we did! We were greeted by a cheerful hostess who showed us to our seats. Once seated our waitress came over shortly after and took our drink orders. She was delightful and recommended that we try the Sangria. We ordered assorted Nigiri, Tuna roll and a pitcher and Sangria. The Nigiri was sliced perfectly. Not to thin. Not to thick. It had beautiful color and super fresh. The rice was rolled perfectly underneath and didn't fall apart when you ate it. Tuna roll was great as well. Again didn't fall apart when we ate it. I've never had Sangria with Vodka instead of wine but I stayed opened minded and decided to give it a try. It was absolutely delicious but I definitely prefer the wine to the Vodka. Now let me say this again because I don't want someone to read this and get anything twisted. The Vodka Sangria was very good. Would I order it again YES BUT I would also order it made with Wine if it was available only because I prefer the wine base to the vodka. Overall, I enjoyed my dinner. The food was very good and I regret not getting more. Guess that just means I'll have to make a special trip back! Job well done Sticky Rice!
(5)
Christina P.
I love this place. Like, a lot. They have a really good beer selection. I love that they only charge $2.50 for PBR and Natty Boh drafts unlike some places in Fells that charge $5-6 (shocking, I know). They are also super veggie friendly, which in a crab-obsessed town is incredibly hard to find. My favorites are the Dirty Sanchez and GI Jane and anything they do with tofu. On Thursdays they do Plingo... A kind of bingo on speed. It is crazy fun, free to play, and some of the prizes are booze. It's a really great place, bit grungy, but kind of wonderful.
(4)
Anna O.
This place has excellent and fast service for its fantastic food. The crispy shrimp is great (I'd recommend ordering a combination of two rolls to be filling) and they have good mochi to complete your bill. Chill atmosphere with low volume when we were there, albeit during a heavy rainstorm.
(5)
Mark F.
I've gone here a few times now, and I love it more each time. Staff is nice and helpful, and the food is just great. All the sushi I've tried is wonderful-- lots of options! They definitely have their own flare when it comes to sushi. Don't know if I can say ' the best I've ever had,' but they do a great job! (It's nice to get something other the same ole' tired spicy tuna roll.) Some of the dishes are a little different than you'd expect or are used to. For example, the lettuce wraps have large chunks of veggies, not the tiny pieces you might get at another place. I've split one of the noodle bowls with a friend -- it was massive! And very hearty. Also, I came with a vegetarian and friend and she was very impressed at all the options she had. Can't wait to go back again; definitely my go to spot for sushi in this part of the city.
(5)
Vera L.
Sticky Rice was always on my list to try for these fusion rolls. Don't get me wrong, my heart will always remain a purist as well as an undying love for Japanese food, but these happy hour deals are pretty solid. Things that we shared that night included: Godzirra roll (terrible joke on asian accents) Snap Crackle Pop roll Bucket of tots (mixed sweet potato and regular Truth be told, these are fusion rolls. They weren't too bad, but they weren't the most amazing rolls either. The Godzirra Roll had great quantity, good flavors. But nothing really stood out either. They blended well but you couldn't taste the different ingredients in your mouth either. The Snap Crackle Pop roll was also quite interesting. I definitely am a sucker for tempura crunch topping. The one thing that made this unique was the fresh jalapeño chunks. It gave quite a bit of heat to some pieces, that was really refreshing. The thing that stood out the most were the bucket of tots. It's literally a small sand bucket worth of tatertots. The aioli they came with were pretty tasty as well. I believe one was almost like a sweet sriracha mayo and the other was something similar to a ranch dip. It was so large in quantity that we ended up sharing with the table next to us right before they left because they had wanted to try it but didn't want to waste the food. Win for all! Pictures here: rammiegirl.wordpress.com…
(3)
Lauren C.
It's a dive bar that happens to serve sushi. Can't be explained any other way. Sushi selection is verrrry unique (sushi burrito? Vegan options) and very yummy. Will make any substitutions you ask. Cheap beer and liquor, local art on the walls. The bathrooms are like something out of a horror movie, and almost every surface is sticky, but their sweet tots make up for it...mostly. There are specials and weirdness happening every night, so make sure you go Monday after 10:30 for SUSHI HEAVEN--half price sushi!
(4)
Meagan G.
Went here last night after buying the Living Social coupon and was pretty disappointed. We ordered the sushi burrito, calamari roll and sticky balls. Maybe we ordered the wrong thing, but the food had very little flavor...it was all very rice heavy and light on actual fish. They have some creative sounding dishes but nothing we ordered was special. Service was good and the place had potential for a cool, divey atmosphere but the food was so mediocre that it is unlikely I'll be back.
(2)
Grace K.
Sticky Rice is a satifying sushi bar and pub. Rolls tried: spicy tuna, Godzirra, Snap Crackle Pop, and one with goat cheese and salmon. Also tried: edamame, jalapeno poppers, sake, beer. I'm not a sushi expert by any stretch of the imagination. The presentation was really nice, the rolls were full, didn't fall apart when dunked in soy sauce, and they were really delicious. I'd recommend Snap Crackle Pop in particular. The edamame was tasty. I really liked their take on the jalapeno poppers with salmon. I'd probably order them again. They have Loose Cannon, so I'm happy there! Sake was an interesting experience. The bathrooms have plenty of graffiti, which usually means the food in a place is awesome. Write on, Baltimore. Write on.
(4)
Andrew R.
Like what most other people said, it is a small kind of of awkward place. There is no dining room per say, it is more of your grandmothers house with many small rooms. None of the tables match, which is not always a bad thing, but here, it just looks like a flea market. My girlfriend and I were sat in a small room with another table and a massive picture of Jesus looking over us. Weird barely covers the situation. I had to keep refraining from making jokes about this as we were sat next to a family with 2 young screaming children. And by sitting next too, I really mean we might as well been apart of this family. I will say these children and I did agree on one thing, the food was not enjoyable. For a place that touts sushi, they really fell short. Over priced and lacking the fresh taste that one looks for in sushi, really just unappetizing. But what really killed any chance of me enjoying this meal were the Sticky Balls. I ordered these because I always like to try something on the chef's specials list and well Sticky Rice/Sticky Balls. "Sticky" was in the name. I don't know. It just made sense at the time. But let me save you from my error. They are deep fried rice. They claim they are "Tuna, crab meat, sriracha rice in an inari pocket tempura fried topped with scallions, wasabi dressing and eel sauce." But what they tasted like is an over fried rice ball. And they looked like it too. For 12 dollars they tout that 2 of these monster balls is a good deal! 12 dollars is not nearly enough to make me even try these again on a bet. Service: Our waitress was very nice and attentive. Nothing bad to say here. Price: I don't think the food is worth the price. This place charges the price found at upscale restaurants, but gives the food/experience of that found at a diner. Overall: I wouldn't go back again given the other great sushi choices available nearby.
(2)
Patrick B.
Ok, been here a couple times and finally decide to write a review. Respecting the scale, I'll go with 4 stars. There is a vast variety of food on the menu, maybe a little too much, but not overwhelming. You will find something for everyone. The sushi is great and the fish inside the rolls is very generous unlike some other places (Ra). The pictures here are all pretty accurate of what the food looks like and they have a respectable happy hour menu. Some of the cocktails are expensive but are good. Beer selection is solid for a sushi joint. Lots of vegan/vegetarian options along with Gluten Free selections. Sticky Rice doesnt look like much on the outside but inside has lots of 'unique' character. It is far from the traditional sushi joints that you'd imagine. It does have the comic book, hipster, nerdy type vibe to it but in a good way. (Check my review for WC Harlin for bad hipster vibe). They are also known for the tots served here. Both sweet potato and regular. The bucket they are served in is HUGEEEEE The place seems to be well connected with local artists and community featuring artwork and designs by locals. All pretty much are for sale and the decor is always changing. Tips: 1. Always be on the look out on livingsocial.com for a $15 for $30 deal. 2. Oddly, you can make a reservation here - so do that 3. Check out the happy hour 4. Try the octopus (way legit) 5. Order the tots 6. Ask to be seated in the back room Fails: Place is kind of small, on a busy night be ready to rub shoulders with everyone. During the winter you may get stuck by the door and freeze your ass off Check this place out at least once
(4)
Julia C.
I went to Sticky Rice for dinner on a Friday night. I had a living social coupon that I needed to use. Service: The waitress was very attentive and sweet. Food: Fried potstickers - great, good sauce. Sesame bowl with chicken and soba noodles - delicious! lots of veggies and chicken. It was a very generous portion and hit the spot. Bawlmer Balls were an interesting take on a crab cake. Atmosphere: Good - we sat in the back room which was disappointing. The front seemed more lively and "cool"
(4)
Layla G.
Sushi Heaven on Monday nights is a rip off! 1. Sushi is frozen and pretty sh*tty (the sashimi cuts were uneven and very thin) for 60$. 2. Claims to be "50%" off but is really more like 35% off. It's 50% off the full priced total plus 18% gratuity per person/or check at the table. 3. Crappy and inattentive service for a 14$ tip! Granted I would have tipped at least 10$ out of pure kindness but being forced to pay 18% gratuity was outrageous. Oh god and the bathrooms. They reeked of urine, TP was everywhere and the sink was nasty. How is this place up to code?! Sushi at XS is way better and cheaper. Sushi Sono in Columbia is the best place in Columbia Baltimore and Towson. I would never go back to Sticky Rice and wish I could have a refund.
(1)
Mark N.
I gave Sticky Rice another chance after being invited to a neighborhood event there and frankly was just as bad as last time. I ordered a beer and some carry out and was given my check despite the fact I wanted another beer while I waited. The food was better this time but still a terrible value - the Millennium Rolls were 9 dollars per order (6) and tiny. I don't know what else to say other than go someplace else - you're considering a sushi restaurant who's most popular appetizer is a bucket of tater tots. I think that pretty much says it all.
(1)
Rebeca F.
Went for the first time this weekend. Made a reservation, although I didn't need one. I really appreciated that there was a living social deal, PLUS a lot of vegetarian options. The mock chicken lettuce wraps were so good that I can't wait to go back and get more!
(4)
Kunal R.
Sticky rice can be anywhere between two stars and five on a given night. The good: it scratches an itch that no others do. It's a vegetarian and vegan friendly "Asian" food place that has unique cocktails and a good selection of sushi, noodle bowls, and a fun atmosphere. The great: the lettuce wraps and tater tots are awesome appetizers. The sushi options for vegetarians are actually creative! Not just stuck with cucumber avocado rolls. One of my favorites is the Santa Fe roll. I also love that they consistently have Living Social deals. The not so good: the bathrooms are always filthy. I thought unisex bathrooms was a good idea in concept but they are always dirty. The noodle bowls are really great but the taste isn't always consistent. The dirty vegan is my favorite bowl but sometimes it just tastes bland. This place is worth the trip most nights but a little consistency and cleanliness would take this from a 3 to a 4 easily. The price is somewhat high but mitigated by the frequency of living social deals.
(3)
Irene A.
The good stuff: SUSHI The "I wasn't impressed" stuff: -Tater tots: just regular tater tots you can make at home -Curry rice bowl with beef. It was delicious, but nothing special- you can make this at home The bad stuff: -Service was EXTREMELY SLOW I probably wouldn't go back. Not impressed. If I do go back it would be for the sushi.
(3)
Zadia H.
Great selection of vegetarian items! Lately, they have offered $15 for $30 certificates on Living Social, so I take advantage of that deal when I see it. Their happy hour deals are terrific! The lettuce wraps are a favorite. Great meet-up spot.
(4)
Ma-e M.
I sticked my nose and saw Sticky Balls for starter. Another specialty that hit me was the Poki (weird name). Unfortunately, the bowl of noodles Scezhaun shrimp I ordered left me disappointed. But the sticky balls and poki revived me. My BF, as I suggested to order the Sesame bowl noodles, was luckier than me. It was a sticky situation and I won't bet on the noodles again, but I'll choose rice or otherwise called sushi, maybe the next time.
(3)
Roxanne O.
The food is worth 4 stars, but the service is worth 2. I've been to Sticky Rice multiple times and the service seems to have gone downhill since my first visit. I made reservations for a Friday night and got seated promptly. But then...there was a lot of waiting. Waiting to order drinks. Waiting to order food. Waiting so long for my check that I got up, talked to the hostess, and then finally got my check. I'm patient, but I felt like I was being ignored the whole time I was there, which wasn't good. The food made up for the waiting, though. Any place that offers creative vegan sushi options with things like vegan mayo and vegan cream cheese are a-ok in my book.(I had the cat's eye and avocado roll on this visit - both were great) I was also a fan of the tofu bites appetizer. But the tots? Freezer burned and not really good. Weep womp. It's hard to find good vegan sushi options, so I might come back if I have the chance again. I just hope service improves a bit...
(3)
Sunny J.
I came in and was seated by the wait staff and given a menu and ice water. Then I sat a further 20 minutes and no one came to take my order. There were a total of 5 tables that had customers, 2 of which had finished their lunches. There were 2 people waiting tables, and they didn't seem busy. I stood up and left. Don't bother with this place.
(1)
Michael M.
Been here 3 or 4 times and never have I had a bad meal. Not has the service been anything but what's expected. I really appreciate the variety on the menu and though not being vegan/vegetarian they provide a ton of great options for healthy eating. More places should take the time to define certain healthy options. Love coming here at the odd times like Monday nights, sushi heaven 10:30-12:30 half price sushi!? Seriously great not pretentious sushi and it's half off already fair prices!? Yes please! If you haven't tried sticky rice yet then pull the door open and step into hipster sushi heaven!!!!
(4)
Jeremy R.
Halloween review part two The Cravin' for part one go to : yelp.com/biz/heavy-seas-… This quirky restaurant beguiling my hungry fancy into smiling We were seated by the door A seared rockfish roll they made me, so hungry no hand could have stayed me, Tasty but tiny, left me wanting more. The summer roll, bereft of flavor, was really quite a bore. These items I will order never, nevermore, The next were mixed tots presented plainly, in a bucket quite ungainly with sauces from a store, different colors, nothing more. Though you might think I am ravin' it was ketchup I was cravin' to dip my tots in evermore. With a mock chicken sesame bowl remaining only, my table felt a little lonely but I could afford no more. For we cannot help agreeing that no living human being for noodles should spend more. For even though they were quite tasty, I could spend no more. But just like that most famous raven, it was my bed I was cravin' I needed just to pay the bill to end my eating tour. Now my bread was truly buttered, "b.. b..bring the bill" I softly stuttered. Till I scarcely more than muttered "dining out can be such a chore" On the morrow I'll be hungry, like I've been before. Quoth my stomach "Evermore." Startled at the stillness broken by my gut's reply so aptly spoken, "Doubtless," said I, "I must go to the store" Unless next week's paycheck can come faster, another night out will cause disaster. In debtor's prison, eating plaster. For ever. ever more.
(3)
Christopher M.
Seriously the best sushi I've had in Baltimore, MD. Also, FYI, I'm Asian and have been eating sushi since I caught my first Eel. My cousin owns a sushi bar in San Diego. I know my sushi and this place is BOSS! Ask for the center cut Tuna with Lava Salt!
(5)
Valeriya T.
Been there with my husband on Sunday. They have great special on Sundays -50% off drinks. So we took 4 cocktails and bill was only 16$. Plus we tip the bartender. Anyway it's a good price. Lady at the bar (not sure about her name) was really nice, she helped me to pick a cocktail. We would love to go there to try some food too. Looking forward to visit this place again.
(5)
Rita Y.
I just moved here from Cali and was on the search for some good asian food and came across this place. It's definitely not what I expected, but it's still really good! We ordered the Sweet Potato Tots (What kind of sushi places sells tater tots?! but I'm not complaining they were amazing) My mom and I were about to order a bucket but luckily the waiter told us that it was quite big and recommend the side instead. The bucket is definitely ALOT. You could split it between 4 people and still have leftover imo. We also ordered the Godzilla roll and another roll (forgot name) but there wasn't much special about it. A little overpriced. Service is quite attentive as well and the ambiance is dim lit with kind of a hipster feel.
(4)
Mike B.
Update 09FEB2015: Just found out they now add an 18% automatic "gratuity" to the before-discount sushi price. This additional charge is not discounted, so it adds an effective 32% to your actual sushi bill. I tip 20-25% on average at every restaurant, so this isn't a plea against tipping. But I have to pull a star on principle alone. Adding sneaky charges to everyone's bill is not ok by me. If you're fine with taking this sort of treatment, by all means eat here and enjoy taking the shaft from gimmicky a management. -- Came here late Monday night for the 50% off sushi special. Walked in. Place looks more like a bar than a sushi restaurant. No server or waitress so we seat ourselves. 1 minute goes by. 2 minutes. 3 minutes. 4 minutes. You get the point. As we sit awkwardly I decide to go to the bathroom, more to pass time than to urinate. The bathroom looks like a nasty club bathroom, complete with black paint on everything and broken toilet paper holders that have been replaced with redundant extra toilet paper holders instead of removed and replaced like normal non-club-bathroom humans would do. These kinds of bathrooms should have a sign like you remember at the amusement park as a kid: "You must be this tall to ride" Replace "tall" with "drunk" and you're in the right place. You should legally have to blow a 0.10 to be allowed to experience bathrooms this nasty. After peeing in a place that would probably be improved by peeing in it, I return to the table. After untold staring into space and awkward gesturing to be noticed, my friend approached the "working" (I use the term lightly) server and asked about sushi. "I just told them to put it all away." My friend glances over at the sushi bar still pounding out fresh sushi for 5 or 6 smiling people sitting at it. "Can they still make anything." "No, it's all done." Another plate whizzes by towards a table of people in the far corner of the room. "That guy says they're done for the night." I look over to see what I imagine is the restaurant server. Without a uniform or any outward sign of giving a $^#% about anything I honestly can't tell if this dude works there or not. We left. This experience was oddly reminiscent of eating at any restaurant staffed by college students. If you've been to college for any length of time you know what I mean. Why not 1-star? My friend points out that if you come on a Monday night between certain earlier hours, the staff here somehow doesn't suck, and you can eat sushi half-off. In earlier weeks they have enjoyed half decent sushi at a good price during this fleeting promotional period. Will I, on the other hand, allow another chance to give these clowns my money? Not likely...
(1)
Bayla W.
The staff was very accommodating and helped us make a reservation for 12 for a birthday party. The music and environment was a lot of fun. We ordered lots of sushi and mixed tots.
(4)
Bryan J.
Yeah, don't roll up in the daytime. Everybody will walk by without taking your order. 20 mins of sitting there twiddling our thumbs and we were out.
(1)
Rachel L.
In the past, I've written about great sushi and Sticky Rice in Fells Point is no different. Recently I was meeting up with a friend for dinner and we decided to try someplace new that we've both heard great things about. Sticky Rice has a cute little outdoor seating area that will be really nice in the summer. Inside the restaurant can best be described as a mashup of a sushi bar and a tavern. With music playing at a reasonable volume. The friend I was meeting was running late so while I waited for her the waiter was friendly and not too overbearing. When my friend arrived, we started off our meal by sharing Steamed Pot Stickers. They were filled with chicken inside and very good. The dough for the pot stickers wasn't too thick which kept them nice and light. We each ordered a few sushi rolls and shared them. The first that came was the Hot Hippy. Inside was spicy marinated tofu with peanuts, scallions, cucumber and carrots. This was really good. I'm not a huge fan of tofu, nor have I ever tried it in sushi and this was delicious and a really healthy option. We also decided to try a more traditional roll and had the Spicy Tuna with Avocado which was very fresh and exactly what we expected. We noticed that many of their sushi options are spicy. If you're not into that then you should probably inform your waiter. The next roll we tried was the Chili Roll. Like everything else, this was beautifully presented. Inside was tuna, cilantro, cucumber, jalapeno, grilled pineapple and tobiko. The consistency on the exterior of the roll was a little funky, but overall it was a great dish with funky flavor combinations. The final roll we ordered was the Snap, Crackle, Pop. This may have been my favorite. Inside was salmon, cucumbers, jalapenos, tobiko and tempura crunchies. While these are all pretty standard sushi ingredients, they combined together quite nicely. We also ordered the Garden Balls. These were a vegetarian specialty, inside the fried pocket is red pepper, cilantro and spicy rice. These were a little on the spicy side, but so delicious. I've never had anything like them before and I can't wait to go back and order them again. All of the sushi was really fresh and excellent. If you're looking for something a little different, maybe a causal date night or otherwise, Sticky Rice in Fells Point is the place to go for great sushi.
(5)
Heather L.
Tastes like grocery store sushi. Pretty terrible. The sauce that comes with the tater tots is the only good thing this restaurant has going for itself.
(2)
Kim Y.
Much needed update... The sashimi combo here is fantastic quality but quantity is tiny. The sashimi cuts are quite lovely and consistent for a fusion restaurant. The fish quality is always fresh and every single one of the employees are sweet to be around and very welcoming. I recommend the Chef's Specials for sashimi & sushi. Their edamame is only $2 for a generous portion during happy hours. Try their house sake with meals and ask for it serves hot!
(5)
Stacey N.
Every time I go to Sticky Rice I think, maybe this time I won't be disappointed. Nope! Why do I not learn?? I really really really wanted a clear broth soup because I'm sick with a cold, and sick means soup. I ordered their Veggie Delight Miso Soup bowl, because the description said "...in a large bowl of miso soup." Nope again! Zero broth, zero miso soup, zero taste. Bland as all hell. Don't bother. I'd like my $12 back.
(1)
Michelle H.
I find it amusing that the website describes the place as having a "charming atmosphere." To be honest, it's anything but...but that's part of the fun of it. It's not every day you can expect to find fresh, unique and tasty takes on sushi in a dive bar setting blaring pop/hip hop music. We ordered the following items: Godzirra, Billy Goat's Gruff, Summer Sashimi and Himachi with Himalayan Pink Salt. Everything was good but I was really blown away by the Himachi. I'm not sure how to even describe it except for delicious - well worth a trip down here. Sadly, we couldn't dessert - our waitress offered a couple options to us but had to come back to tell us "just kidding, we're out of it." That kind of sums up the service here - friendly enough, but a bit nonchalant and maybe slightly unknowledgable. But, this place is really worth a trip, even if just for the Himachi dish.
(3)
Alyssa D.
I've never had sushi before because I am vegetarian and I wrongly assumed everything contained fish . When browsing for places to grab dinner with my husband, Sticky Rice's menu intrigued me. There were some delicious sounding vegetarian/vegan friendly rolls and I was in the mood for something different. We ordered 5 rolls total and I liked every single one of them. Who knew tempura sweet potato with honey and rice could be so delicious? We were there on the earlier side ~6ish on a Friday and it was pretty empty, but the place slowly filled and by the time we left there were people waiting for tables. Service was attentive but not overbearing, and our bill was fairly priced for a meal + drinks.
(5)
Gabriel L.
Dropped in last Saturday for dinner with a friend. I love this place, it's casual, friendly and really good food! I'm a fan.
(5)
Melody K.
The happy hour here is very nice. A small place with lots of personality. I came with a living social voucher and tried almost everything on the menu. I loved everything and will be going back soon.
(4)
Taylor L.
Food is average. Rolls are kind of small. Spicy sauce in the crunchy shrimp is the best! I think this is one of those places where you have to know exactly what to order!
(3)
Julia M.
Very friendly service! The decor is understated, old dark wood and tin, with the ubiquitous televisions showing either news or sports. We were seated immediately upon entering, water was brought within the first minute after we sat down, and our waitress was there to take our order within the next 5 minutes. We asked for some more time, and she was observant enough to be ready when we finally closed our menus to come right back. I ordered the Godzira roll (should've been Gojira, but who am I to argue the menu?) and the pretty roll (tuna and avocado), and my husband picked up the 20,000 Leagues roll and another specialty roll that I don't recall the name of offhand. I appreciated the fact that I didn't have to request chopsticks or low-sodium soy, as both were already on the table. Our rolls arrived after a reasonable time; side note: both the sushi chefs were Caucasian, which actually surprised us a bit. They knew their trade, though, as all four rolls were well-made and nicely plated. The 20,000 Leagues roll was definitely the highlight. It literally tasted like steampunk, all smoky, coppery and crunchy. Completely worth the $7.25. Their menu shows some pretty good-looking lunch specials, so I think we'll have to check them out sometime soon for lunch. :)
(4)
Charlotte F.
Can't get enough of this place. We frequent Sticky Rice at least once a week. The sushi is amazing! All made by Sushi Sal. ;) Try cold unfiltered house saki! Don't let the dive bar feel get you down, the food and drinks will having you thinking this is a five star sushi joint. ;) namaste
(5)
Lisa S.
Dumplings were really good! Not being a seafood fan, I was limited in selection, but had a good meal nonethless. Service was excellent! Atmosphere was nothing special.
(3)
Niran A.
Sticky Rice, a swarming sushi joint located in Harbor East/Fells Point is not your typical Asian restaurant. The menu, despite the name, features sushi and noodles with random offerings of burgers and salads as well. It's weird to see a teriyaki burger beside options of nigiri and sashimi. Weird menu aside, we started off with some sushi basics - seaweed salad. For $5 you get a meager portion garnished with field greens. At least it was fresh. We then ordered the red dragon roll and the chili roll. Both were very good. The red dragon roll was a specialty item and had shrimp tempura, avocado, cucumber with spicy tuna and eel on top. All the ingredients were very fresh and the crunchiness of the shrimp was nicely paired with the spicy tuna and sweet warm eel. Sticky Rice gets kudos for not smothering the eel in that nasty eel sauce that every sushi restaurant uses. The chili roll was comprised of tuna, cucumber, jalapeno and pineapple. This roll was quite boring... until you got the taste of the jalapeno with the pineapple. From that bite on, the roll really does make sense - the sweetness was perfectly offset by the small crunchy bits of raw jalapeno. For the main, we shared the Mongolian beef. Those of you who have had the Mongolian beef at P.F. Changs are probably thinking "Oh nice, a slam dunk". One problem, this was nothing like the Mongolian beef at P.F. Changs, it was a noodle dish that was reminiscent of the Japanese pan noodles at Noodles and Company. Except these noodles weren't as good, sadly. The beef was cuts of rump roast, which were over-salted and then seared until there wasn't any juice left in them. The noodles had a bland sauce and were surrounded by carrots and water chestnuts - blah. We reluctantly had the rest boxed up and later gave it to a homeless man in Canton. All in all, Sticky Rice is great at making sushi and creating interesting combinations of rolls. Stay away from anything on the menu that doesn't involve "sticky rice", for example the Mongolian beef. Another nice thing about Sticky Rice is its full bar with a plentiful assortment of beers on tap. I enjoyed a German wheat beer while my girlfriend was able to get her usual orange crush. There were also wines, flavored wines and sake on the menu, which all sounded good.
(3)
Elizabeth P.
I love this place. Reliable, good service, in my price range. The name implies sushi, but don't be deceived: the noodle bowls are great, too. The Dirty Vegan is always a winner. So is the Godzirra roll. I've enjoyed all the special rolls I've had here, but they were too adventurous for my husband (and, to be fair to him, I think the Godzirra roll is still the best-balanced of the one's I've tried). They also have an excellent beer selection. I got a Troegenator Double Bock the last time I was here and loved it.
(5)
Courtney H.
This was my first time at sticky rice. The service was horrible and the dishes took forever to come out. Nothing came out together. The food was ok but I don't think I will come back.
(2)
Amy S.
Looking for good food, good service, and a chill atmosphere? Call Sticky Rice and make a reservation ASAP! After making the mistake of showing up on a Friday night without a reservation, I sat at the bar with two of my friends, waiting for a table for 2 hours. The restaurant is quite small, and they were seating all reservations before those of us who just showed up...thus we never did get a table. However, the bartenders were outrageously attentive, and once we gave in and placed our order at the bar, the food arrived quickly (especially considering how busy they were) and was hot and delicious! We started with the signature bucket of tater tots (the dipping sauce is to die for) and moved on to the sticky balls and an assortment of rolls. Bueno! The bar also features PBR specials for all of you devotees out there, including $1.00 draughts...or cans...it's either $1.00 draughts or cans when it's raining (sorry, I don't remember if it's on tap or not...it wasn't raining when we were there). Or, if you're feeling really crazy, they'll give you free PBR for life if you get a Sticky Rice tattoo (per Jason, the bartender)!
(4)
Patrick L.
The wings were delicious and you get a huge bucket of delicious tots. The host was SOOOOO awesome, and really attractive. He will talk to you and be really nice too!!
(5)
Daniel P.
i love this place. Good food. and open late! Staff are pleasantly nice makes your dining experience event better.
(4)
Jennifer H.
This place always surprises me. I start out the night annoyed because the service is so laid back and inattentive that it always disappoints me. They are not rude, just slow and disinterested. However, the food is always excellent, so it usually makes up for the lack of service. I love the Billy Goat's Gruff and the steamed chicken pot stickers. We also had the Yum Yum roll and the crunchy shrimp roll, which were both great as well. This past time I noticed the menus looked different, but then I realized the food is the same, but the prices increased. Humph. :/
(3)
Bridget M.
We loves it! We have been trying to fine a good, fun sushi place with a great atmosphere and we found it! I loved that they had amazing specialty rolls that were still bite size! Large portions and a fun menu.
(5)
Valerio M.
We love this place, eclectic and full of flavors. Their sushi creation are impressive. Also delicious (and healthy) their lettuce wraps. They also offer a big variety of vegetarian and vegan options.
(4)
Todd P.
My favorite restaurant in Baltimore, period. Great for vegans, fun bartenders, great Facebook page...and, of course: tots!
(5)
Tay J.
Had heard it was very good..ill give it another shot. Wasn't too impressed w sushi..sweet potato tots were good. Drinks not very good
(2)
Kate S.
Let me preface my review by stating that I really enjoy Sticky Rice on H St. in DC, and was excited to see there was one in Fells when I moved here. I have been to this Sticky Rice a couple of times and it has always been decent, not great. Things I usually enjoy- the Sweet potato roll (yes, there are two, and I can never remember which one is THE one!) and the Sticky Balls (embarrassing to order, but delicious. let the "that's what she said" jokes commence). The salmon jalapeno poppers were delicious...made with fresh jalapeno, light tempura batter, yum! This last time I went, however, was RIDICULOUSLY BAD! The short story: If you don't want to read the whole thing, let me just say that I think a sushi place should know what I mean by "Seared Ahi Tuna, sashimi style" as well as-- if not better than-- my google search browser. The long story: My friend and I went at around 4 pm on Saturday, March 16 and sat at the bar. There was one couple at a table behind us, who apparently had not had their drink order taken, since he was at the bar when we walked in ordering drinks for the table. The employee to customer ratio was pretty much 1:1, but you would think that the place was swamped with how busy and absent the wait staff was. Our waitress was okay at the beginning...asked if we were ready to order pretty promptly, but when we said we needed another minute, she gave us about seven..I kid you not. While we were looking around to see if she could be found anywhere (she was wandering around the restaurant not really doing anything but oblivious to us...and this is a small place, people). While waiting, a bartender worked right in front of us but treated us as if we were invisible. He took about 5 minutes to make a drink...consisted of him putting mint into the bottom of a cup (so we were thinking mojito, but then it got weird), then took out some white ocean spray juice, smelled, was uncertain, smelled it again, poured himself a bit, smelled it again, and then had a sip. My friend and I were still waiting to order...and here we were watching this guy completely oblivious to us with his nintendo-tattooed arms (which were cool tattoos, but this guy was giving tattoos a bad name), in slow motion...we thought we were in the twilight zone. I cannot stress enough that we were two of 5 people in the place (by that point, a girl with a book had sat a couple seats down from me at the bar). THEN CAME THE FOOD: I ordered the tuna steak seared, sashimi style (although the seared should have been sufficient), came back about medium (I mean, hardly any pink, people!), explained to the waitress who proceeded to look at me like I had grown three heads and blow me off. It seems neither the chef nor the cook knew what I was looking for or how to cook it. I got a new one that had been "blow torched" since the pan was too hot. NOT THE SAME! I thought, maybe I am just some elitist who likes fancy things. Then, when I googled it, one of the first recipes mentioned the South Beach cook book. I mean, you can't get more main stream 10 years ago than south beach. So yeah, shitty wait service. Shitty food preparation. I know people have bad days, I know mistakes are made. But it was not busy. It was not a hard order. This is just poor hiring judgement.
(2)
Danielle J.
I've been wanting to go here for awhile and my friend had her bday dinner here last night and it was so disappointing. We occupied 1.5 of the two large tables in the back room (I think there were about 16 of us) so maybe this place is just better for not-so-large groups... but if you're going to take our reservation then you should adequately prepare for it. Our server was nice one moment, then rude the next... but mostly rude. She literally yelled out to both tables "Whoooo needs a driiiink????" at one point. Uhm, what?!?! Did you just yell like we're kindergartners doing arts and crafts? Yes. Did she seem like she didn't give a sh*t because she was getting an automatic grat? Yes. Did she put both tables on one check and cause us extreme annoyance in figuring out the bill... instead of at least splitting it into the two tables? Yes. A friend of mine didn't remember the prices on everything she ordered and asked her what the price was of the house salad. She said she didn't know. My friend asked for a menu, and instead she brought the check and TOLD (not asked) her to add her stuff up and give her an amount to charge. No sorry/please/thank you's at all. The bathroom I went in was atrocious. No toilet paper, a roll of paper towels sitting on the floor, balled up paper towels all over the floor from the overflowing trashcan... and I almost got locked in the darn thing because door and lock were not aligned with the hole in the frame. I had to pull on the door with all of my might to get the lock to release and it definitely took me 3 tries! Hello fire hazard! I had the spicy salmon roll, but I wasn't impressed. Also had a piece from someone else's roll that was better than mine, but again, meh. The door to the kitchen was right next to one of our tables, and I watched a girl come out of the kitchen clearly chewing something. She stopped as she neared the doorway and finished chewing, then proceeded into the rest of the dining room. HAHAHAHA. Did she forget that we were guests?!? I like that this place has it's own young hipster vibe, but the whole employees- wear-whatever-they-want thing was really throwing me off. There was a girl in a dress that came to clear plates a couple of times and she easily could have been mistaken for part of our group. I just feel like you should be able to clearly distinguish employees from guests in some way. I don't think I'd go back.
(2)
Lindsey S.
Loved it! The owner is awesome! Super nice and seems to really care about the customer. The Godzirra roll is amazing!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!Â!!!
(5)
Sophia L.
eeehhhh!!!!! First of all they had like a rated r movie playing while children were in the restaurant ( I found this to be very inappropriate). Then we got seated in the tiny room in the back with tiny tables-negative right there! The sushi rolls were average, nothing exciting! The only thing I did enjoy was my waiter!!
(1)
Daryl P.
We decided to try Sticky Rice as part of our continued search for good sushi in Baltimore. The restaurant had no wait at 7 PM on a Saturday night and service was good. The beer list was extensive, and the menu provided a lot of options outside of sushi. We ordered the spring rolls to start and were disappointed. I am used to crispy fried spring rolls, but these were the cold variety in translucent rice wrappers. I'll be sure to ask next time I order them at a new place. They were somewhat bland and the sauce didn't complement the ingredients. A little soy sauce and Sriracha fixed them up though. We ordered four rolls for dinner. The spicy salmon and spicy tuna tasted good and were more spicy than any I've had here in the city (a good thing!). They were made by mincing the fish and mixing with a spicy mayo, which I dislike. However, that seems pretty common in the area. We also tried two specialty rolls. One was the Snap, Crackly, Pop roll which we enjoyed. The outside had a unique crispy coating, and the fish was fresh and tasty. The other was a crispy shrimp roll off the daily menu that was very good. Overall, the meal was decent, but I've found better sushi in Baltimore.
(2)
- J - -.
After three more experiences at this place, I have to completely amend my rating because I think I'm misleading people into a dark dark hole of terrible service and food that is over commercialized and not very fresh. Since the first time, the service here has been more than bad. Waiting 45 minutes between plates of food coming, no check in, waiters seeming genuinely completely uninterested (if you're a real hipster, you wouldn't work here anyway, so stop faking it). I tried so hard to keep liking this place because it had a decent vibe, but my previous review (still below because I think the best advice is to really be wary of what you order) isn't doing it for me. ******************* Review from 11/9/2011: I was so hesitant to go here because i thought the one in DC on H street was pretty lame and pretentious for what it's offering up. HOWEVER, during the only visit I've had to the Fell's one, I was really impressed: the service was good, the beer and sake were good, and the food was actually extraordinary. I think you can go very wrong on this menu because there's so much and, if it's like DC, the portions are massive. I also hate that sushi has to have tempora and/or cream cheese to be palpable - but, I digress - once I found some clean sushi options, I was super happy and they were delicious. If you really pay attention to what looks good and ask the waiter, I think this place has great options. However, knowing DC, I think you could easily has a three star experience as well. The saving grace here is also the atmosphere - way way cooler in my eyes than the DC one.
(2)
Pamela G.
I'm a very big vegan foodie. I talk about food all the time and I'm always hungry,eating every 2-4 hours. Before it was Sticky Rice, it was Friends at Fell Point, a dive bar place,cool place to hang out. Anyways..... I went to Sticky Rice with my boyfriend for the first time last friday. I was completely famished,hence waiting for 35 minutes. Minus one star for that. While waiting, watch on the tv Vh1 100 Greatest Artists of All Time. Service was fast, Waitress was Very Friendly,Food was Outstanding. I didn't waste any time,I had my order to place right away. First I got as a Starter was Tofu Bites. It was the most crispy tofu I have ever had,so impressed. It was delicious with teriyaki,sesame seeds and scallions. Then for dinner I got the Dirty Vegan- tofu,noodles,veggies in a peanut coconut sauce. My choice for noodles was the rice thin style vermicelli noodles. I was very content and could not finish my bowl. It's surpises me because I'm told I have a hollow leg. Next time: Avocado Rolls!
(4)
Ami M.
I love Sticky Rice, they have the best selection of vegetarian and vegan sushi rolls ever! They also have other non sushi dishes that are vegetarian - like the mock chicken schezuan noodles or the dirty vegan noodles, which are both amazing. I've never had issues with the service, both for dining in and for pick up. Yes, the place is a little on the pricey side, but I think the food is worth it!
(5)
Melzie C.
I was so down on this place when I first walked in that I feel the need to write a positive review. Maybe it's my New Yorkiness or who knows, but when i first walked in here, I almost walked out. The place didn't look clean, the sushi station is next to your average downtown draft-focused bar setup, the bathroom is filthy, and the tables and plates are what you'd see in the sketchiest of chinatown joints. Still, there's a nice ktichy charm about the place. Cheesy movies play in the background, the waitstaff dresses however they want, everyone seems to know each other in the place, and if a good classic song comes on, most of the place sings along. I hadn't yet turned my opinion of Sticky Rice, so avoided any raw food of any sort, but, thanks to a very helpful waitress who concocted one of the mix and match noodle dishes (something spicy and vegan) we thoroughly enjoyed the noodles, became nuts over the sweet potato tots that are awesomely and ridiculously bad for you, but entirely worth it, found the sticky balls necessary to order based on the review, but only okay, the godzira roll was creative and well-liked, and we enjoyed a couple of other table shares, but nothing worthwhile enough that I remember it. We then had...their deep fried and smothered in chocolate cheesecake. I care about my body, my health, my size, but I felt no regret. This. was. awesome. Pair everything with cheap sake or anything from their full bar and really, it's a solidly good place to eat and drink and catch up with friends. Maybe next time....I'll even feel safe enough to try the sushi. Eh - but maybe I'll stick to the good fried things - I was getting the sense that flavorful and fried is what they do best!
(4)
Stefanie C.
I'm a big fan of Sticky Rice. Great sushi restaurant with a unique and fun atmosphere. I haven't participated in the evening bar activities but I've heard they are a riot. Sticky balls, Godzirra rolls and of course, the tots are all favorites of mine. Casual yet professional service that is sometimes a bit on the slow side, but they are always accommodating and quick to correct any mistakes/waits. Outside sidewalk seating is a nice plus in the warmer months. Sticky Rice would get a 5 but I feel that their prices are a touch on the high side and the bathrooms could use renovating. All in all, great local spot though, and I definitely recommend.
(4)
Ashu M.
Ok service to go with above-average sushi and food. Maybe trying it on a Friday evening was not such a great idea, they ARE busy. Some much needed variation from the pub theme in the Fells Point area, lots of character, but they need to ramp up the food/service on busy nights. May try it again on a regular weekday.
(3)
Joe T.
Te bartender was very nice and made an amazing Bloody Mary. My friend noticed lipstick on their glass right when I started to choke on the longest hair in my noodles. We got a new glass, I swallowed the hair, and the new glass arrived with lipstick on it. Seriously. The chicken was really overcooked and the shrimp was underdone?!?! Very bland for Singapore noodles but what do you expect for a sushi joint without a single asian working there. Go for the Bloody Mary, it was awesome.
(2)
Carl A.
I wanted Sticky Rice to be so much more than it actually was. When Friends closed in that same location, I was skeptical about an Asian restaurant going in that space--it's so perfectly suited for a pub. It's been open about a year now, I think, and I finally got around to trying it. Boy, was I disappointed. There is not enough space for a restaurant like this. We got to the restaurant at 6:30, and there was only ONE table available for more than two people. We had three in our party, so we took that singular table, barely eking it out before another group got there. It was basically placed IN the doorway, so that ever single other person coming into the restaurant could open the door, survey the crowd, and decide for a few minutes if they wanted to enter, blowing all of the cold, January rain-snow combo in on us. It was frigid. In the half hour after we showed up, the bar became absolutely packed, which meant several people bustling around us, kicking chairs, and letting in the winter. The food was only so-so. The miso soup I ordered was pretty decent, but it's hard to mess up something so simple. I ordered the Schezuan shrimp with vermicelli noodles. Bad move--I should have gotten rice. There was like a pound of noodles in my meal, and they were so thin that I got full just eating them! The shrimp was fried, but the cook left the tails on. Now, no one actually eats the tails, so why batter them up and make it so we have to dissect them ourselves. Peel the damn shrimp. Two bright spots--one, they were showing a Jet Li movie above the bar, so when my boyfriend and his co-worker started talking shop (they're nurses...it's a very niche discussion), I had something entertaining to look at. Also, our server was very nice, friendly, and despite one little error with the bill, was on the mark all night. However, I probably won't go back, at least until the summer and I can sit outside.
(2)
Colleen J.
Very cool atmosphere and good food for a decent price - they have a pretty unique menu with some random items -- some dishes are served with tater tots as a side...which made me laugh but who DOESN'T love tots? I will not argue. I had the chance to sample a few of the different menu items and the Sticky Balls and Godzirra roll were HANDS DOWN the best. I also tried the Szechuan Shrimp noodles aaand I recommend sticking with sushi, they were pretty boring and lacked flavor. We got to sit in our own party room, it was pretty legit. Overall, fun place and good food!
(4)
Lynia D.
Service: -Food didn't take long. -Staff is friendly and funny. Excellent at making suggestions and being patient while you "figure your life out" (as the waiter put it). Food: -Menu is diverse. There's a lot of spice on there. -The sushi was ok. Mehhh...Just didn't seem fresh. -I had a few rolls and a noodle dish that wasn't flavorful or memorable. Setting: -Looks dive-y, but it isn't. -Clean
(3)
Amy B.
We had a living social deal to come here and I was excited after hearing so much from friends. We made reservations, which seemed to be a good idea since the place was fairly full. The bar area is cool and I liked the interior, but we were seated in a back room that wasn't particularly interesting or well-decorated unlike the front of the house. My husband ordered a sushi starter combo and I had the shrimp coconut noodles. We also split an order of the hot hippy rolls. The sushi was pretty average and the fish didn't seem to be super fresh, but it was fine. The noodles had a lot of shrimp, which I appreciated, but a very thin broth/sauce that wasn't very flavorful. Thankfully there was Siracha on the table! The hippy rolls were disappointing and poorly cut, and the proportion of filling to rice was totally off and you could hardly taste any of the fun stuff inside the roll. Overall, I doubt we'd go back unless we were there with a group--it seemed to be good for that or to bring kids. Otherwise, a bit disappointing.
(2)
Hung T.
Let me preface this by saying that i was wearing a yelp elite badge while dining here so service may have been a bit above average. So we actually wanted to go to Blue Moon cafe after our Yelp Elite event but sadly it was closed! So next thing we saw was Sticky Rice. We entered this rowdy place and pulled up to the bar. We actually had to ask for the menu...but then the chef saw us and he greeted himself. He was the most friendly guy that nite. We talked to him a bit and he gave us a free sashimi appetizer. Later we got his picture and he took ours haha. As for food...it was plain. We got a small order of sweet potato tots with honey mustard dipping sauce and an order of sweaty balls. The tots were sweet as it was and didn't need a sweet honey mustard sauce. The sweaty balls just felt like rice, with a ton of sauce in a deep fried inari shell topped with scallions and roe. Nothing amazing. Overall a good experience with a very noisy crowd (bingo was about to start) but i would skip the food.
(3)
Matt D.
Excellent place to eat, especially during Happy Hour (4pm - 7pm on weekdays I believe).
(4)
Eric N.
Went here for lunch with my wife after getting a living social coupon to try things out. Had the Asian salad with shrimp to start. The shrimp were OK, but the vegetables were soggy, and the mandarin oranges were mushy to the point that we thought that they were rotten. I had they sesame chicken with rice noodles. No flavor, chewy chicken, and not spicy, after I had requested it that way. My wife had the Mongolian beef with udon noodles. Also sucked - no flavor, stale ingredients. All in all a disappointing experience.
(1)
Amanda M.
What a weird scene: you're eating sushi while listening to Peter, Bjorn and John in an antique looking bar with a tin ceiling. I didn't want another night of tourist trap chow while in town for a conference so I headed over to Fell's Point. The space is interesting and pretty comfortable. Staff is hands off - OK by me - but the standout was the food. See, I'm in a family way. Kiddo gets here in 5 months and that means no raw fish. But no fish, no problem I had the Dirty South, a tempura sweet potato maki with some amazing secret spicy stuff, and an order of the Jolly Green Wontons with edamame filling and pineapple salsa. Hot damn. If I lived closer I'd be back all the time.
(4)
Rosie H.
Went here for a quick dinner before an 8:00 performance. I definitely would not recommend Sticky Rice to anyone who has a similar deadline, because the service was slooow. I'm fine with "hands-off" service, but don't seat us and then walk by our table several times without even acknowledging us. Even a little eye contact goes a long way to let diners know they're not being neglected. Sushi was fine if overpriced (and, as other diners have mentioned, very heavy on fried/creamy/mayo components, which are not my bag). The spicy scallop special roll was our favorite. The chili roll was more interesting than tasty. Our traditional salmon rolls were done well. Bottom line: I would come here again if I wanted a leisurely dinner with friends in a cool atmosphere. Next time I'm craving sushi, I'll find somewhere else.
(3)
Cybele T.
I went there for lunch on Saturday by myself. I got there around 11:30, the place was empty. I ordered Singapore noodles with thin rice noodles. Do not order this dish. The noodles were so dry and tasteless, it was like eating straws. The chickens were also dry and tough. The only good thing about this dish was the couple of shrimps in it. Service was good, but there were only two tables of guests ( inlude mine).
(1)
Sapna K.
I love this place. May turn some off with the dive bar sushi concept, but keep going! The food is fantastic, sushi well executed. One of the biggest surprises.
(4)
Pri P.
I suggest the snap crackle pop roll, godzira roll, and mongolian beef udon noodles. They were delicious.
(3)
Michael F.
This is for drinks only inside the bar. This place used to be rough bar at one time, I haven't been here for quite a few years they've done a great job inside the place I like the upgrades, there's a funky vibe modern yet with a club basement feel. After entering and scoping it all out I ordered a Heineken. Sometimes only an ice cold heiny does it for me. No Heineken. strike one. I then requested a Stella Artois, no dice... strike two. Meanwhile the bartender is looking at me like I just grew a third head. OK so the tap selection is large but nothing grabbed me. I settled for a lucky 7 Draft,.. not impressed. It wasn't cold and it had a billion directions in terms of flavor seemed to be suffering from multiple personal disorder. strike 3 I was there kinda late so for entertainment they had a guy with his macbook churning out beats/hip hop. the 5 or 6 patrons in the bar seemed to like it.. I just wasn't feeling it. strike 4 and I'm out of balls.. I may be back to try the food, only if they can get some hieny up in there and chill your damn beer below 55 degrees. This is the states not Europe we like it cold here especially if it's 90 degrees at midnight with the doors open. one and a half thumbs down for stick rice.
(2)
Alex S.
(3.5 Stars) Where the tatoo clad, stretched-out-ear punk crowd, skinny jean hipsters, and yuppies meet. The crowd is almost as eclectic and puzzling as the restaurant itself that offers Americanized Japanese food, a wide selection of micro brews, and a dive bar atmosphere steps from ultra trendy (at least for Baltimore) Broadway street in fells point. This place is having a identity crisis worse than a 13 year old teenager yet some how it sort of pulls it off. Let me explain: We started by walking in to no hostess and eventually going up to a punk rock waitress to ask if we could grab a table when the waitress with some frustration (not at us) yelled over to the hostess dressed in street cloths to stop talking to patrons at the bar and seat us. We started out with the Jolly Green Wontons that were good but air filled instead of really tofu stuffed like I hoped. Instead of going with some of the mirad of fried choices that struggle to represent anything like Japanese food, we went with the Omakase platter for 2 which was a maki, nagiri, sashimi combo of the chefs choosing. It was surprisingly very good. Not overly layered with avocado, mayo and fried like many of its menu companions. You could actually taste some fish and it was good. We also had a few beers and maybe it was just the style which I haven't had before but one of them was really flat. It could have just been that type of draft but I would be surprised if it was really supposed to be that flat. Interesting place to go every now and then but not a mainstay on the best of B-more list.
(3)
Mary K.
This place is way over rated. WAY overrated. Came here last week when my room mates were moving another room mate to B'more. We walked around and discovered that Sticky Rice had a location in B'more and decided to have our move in dinner there. The decor was pretty nice, the waiter was attentive, filling waters every so often. The food....blagh. Had the Tokyo burger, which I decided to get because it had pineapple and reminded me of the Aloha burger from Jolibees ( a Filipino fast food joint). This burger was pretty tasteless. The pineapple was canned, and you couldn't even taste it because the burger meat was pretty charred. I think they expect you to put their sauce all over it. I'd rather just have an Aloha burger and save 50%. Tried my friends wings, and it was also pretty tasteless. Tater tots...nice touch, but honestly I don't think I'd come here again.
(1)
Brandon B.
One of the best sushi places in B-more. My gf and I are addicted to this place. If you are looking for old school sushi this place is not for you. It's new age fusion sushi. They have lots of other options as well. Every time I step outside my comfort zone and order something new I am pleasantly surprised and you will be to by this little gem of a place. Also they always have groupons and instant living social deals.
(4)
Sarah B.
I've been to Sticky Rice once before and I have very fond memories of the joint, in part because I found out I was accepted to grad school that very evening while at dinner. We could have been served dog food and I still would have been pleased as peaches! After a few months since our first visit, we decided to try out Sticky Rice again. The beer selection was great, but the beer itself was off - my better half agreed. The Allagash seemed watered down and then my Pyramid hefe (what can I say, I'm a sucker for wheat beers) was no better... and this time the beer was flat. My advice - stick to bottled brews. As for the food - Started off with the Jolly Green Wontons. While they were fried to perfection, you take a bite and are left wondering what was supposed to be stuffed within the wonton after all. The sushi platter we ordered (for $45), however, made up for the lackluster app. It was a combo of maki, nigiri, and sashimi and it was brought out in stages as the sushi chefs decided what combinations to put together. We got two very large specialty rolls to start - delish! Then had a platter of sashimi and nigiri - all very fresh and large, succulent pieces. By the end of our meal, I was stuffed (and when does that ever happen with sushi??) and content.
(3)
Daniela V.
I didn't actually go into the restaurant so maybe it's better inside. I ordered the food to be delivered to my office. It was basically - eh...okay. the rice was stiff and the fish was smushy especially the rolls. I didnt finish it because the texture was TERRIBLE and I eat a LOT of sush. I'm going to give them a second chance by dining in but I'm not very hopeful.
(2)
Maggie T.
Edit: Had to go back and revise this after a terrible experience over lunch today. Waiter (not the usual shaggy guy) was incredibly rude and apathetic; one of those charming fellows who is put out when you ask him to do his job. Chef refused to fix a gluten-free dish that had been served at this restaurant many times before. And despite being the only people in the place, it somehow took 45 minutes to deliver food to our table. We even had to ask them to turn the heat on despite it being below freezing outside. Sucks because the food is still amazing, but going there has become an utterly insufferable experience. For me and many friends, the only reason to go to Sticky Rice was their brunch - they had innovative, fresh, inexpensive dishes available alongside their standard sushi roll menu, plus what I'm told are pretty great mixed drinks. Went in today to enjoy the amazing tater tot brunch mess (tots, peppers, onions, cheese, sritacha, oh my!) and was told that this location is no longer offering a brunch menu. Some excuse was given about the chef leaving, but let's be real - none of it was that hard to make, and the restaurant is much worse off without it. Don't get me wrong, the rest of the menu is OK. I'm a huge fan of the Asian/Southwest fusion, they have a really nice collection of vegetarian options, and many of their dishes pack real spice and punch. It's just always going to be a let down to go there now. Note about service: they seem only to have one shaggy waiter, who is good and attentive when the restaurant is slow, but the minute it gets busy he loses his head and will promptly forget about you for 20 minutes at a time.
(1)
Chaka H.
I have to say that my experience here was ehh. It was okay, it wasn't amazing, but I need to explain why. The food took awhile to get to our tables ( we had about 10 folks there) and I ordered the goyza (pork pot stickers) and they were ok. They weren't bad, but they weren't amazing. Moving on, I also ordered the shrimp coconut dish and it was tasty... but, honestly I felt like I could have made it myself... with my eyes closed. I have to add that I didn't order any sushi, but my bf did and he was not impressed. He had the hamachi and smoked salmon, he was full... but not happy. I probably will not go here again despite the cool DJ station and jumping music... darn.
(3)
Chris B.
In the three years I've lived in Baltimore, I've found it to be somewhat lacking in terms of restaurant quality, particularly when it comes to Asian food. Sure, there are some of the best Vietnamese and Thai restaurants I've been to (Mekong Delta and Stang of Siam), but I've had a hard time finding solid Chinese, Japanese (sushi or hibachi), or pan-Asian fusion whatever that I can use as a go-to. I've gone to Sticky Rice four or five times times, and after the last time I ate here, I probably will not be going back, especially because I'm rarely in Fells Point now that I don't work there any more. The food is of inconsistent quality, the seating is arranged so everyone is kind of on top of each other (I've probably seen a spill every time I've been in there), and the service is friendly but can seem overwhelmed and disorganized at times. Also, what's up with the "Godzirra roll"? Not quite as egregious as that place in Philly that called itself "Round-Eye Noodles" or whatever, but I had to roll my eyes pretty hard at that.
(2)
Christina F.
This place is pretty awesome. If you ever went to Friends, the atmosphere has the same chill dive bar vibe WITH SUSHI AND TATER TOTS, YUM. The rolls are creative and fresh with names that make you feel cool when you order them (like G.I. Joe and Fantabulous Amazing). They have a lot of non-sushi options and appetizers as well as a lot of vegetarian options. All in all, it's good food, good music, good people and good prices. I've been three times so far and every time the staff was friendly and the place was packed (just enough to feel cozy but not wait 2 hours for table packed). I even saw the board game Clue sitting on the top of the beer fridge, which makes it even cooler. This place is definitely what Fells Point needed. Last night was the debut of the Always Dope bi-weekly party featuring a few of my favorite things: sushi, hot sake and old school hip-hop. Started at 10 and was packed by 11 with people dancing, eating, drinking and having a good time. They have a lot of other night events featuring dj's and other local artists, according to the web, that are probably worth checking out. New to Baltimore, this place already has a following it seems. I highly recommend!
(5)
A M.
For lunch the bowls are a nice portion and pretty tasty.
(3)
Steve L.
After one Tuesday night at Sticky Rice I feel like a regular. It's like your neighborhood bar... that happens to have really great Japanese/American/Pan-Asian food, a friendly staff and a hip yet unpretentious vibe. My friend and I sat at the Sushi bar and within minutes the chef was going over the menu with me, pointing out what's hot and what's not. We ordered Sticky Balls, Tots (regular and sweet) Godzirra roll, Tako salad, and the chef even whipped up a sweet potato tempura dish with honey... amazing. The Tako salad really stood out for me. With the mix of cilantro, lemon juice, soy and toasted sesame it's like an Asian octopus ceviche. Though tots on a bar menu is nothing new, they were nicely done and the "tot sauce" is what makes them remarkable. At 10pm on Tuesdays karaoke starts. We spent the rest of the night drinking PBR tallboys and singing songs with the crowd that developed AND the staff. If you have too much to drink you can check out how much fun you had in pictures on their website and facebook page. If you're looking for a happy hour spot with great food and great vibe that could quickly and easily veer off into partytown, Tuesday night at Sticky Rice is it.
(4)
Shannon F.
Dog-friendly area always a huge plus. Server, Hannah brought Cashdog water. Food came out super fast and delicious. ;)
(3)
Casey P.
This place has solid sushi that is always fresh. The chefs know what they're doing, and the staff is friendly and efficient. I wouldn't necessarily stray from the sushi menu too much. There are, however, two exceptions to this rule: The Bucket of Tots and the Jalapeno Poppers. The tots come in a giant tin bucket with a special spicy mayo, and the poppers are not your typical TGI Fridays type poppers. They are fresh jalapenos cut in half, stuffed with tuna and cream cheese, tempura fried, and then drizzled with some sort of sauce similar to an eel sauce. I would literally frequent this establishment for this appetizer alone. On a non-food related note, the bar is open until 2AM and is a lot of fun to hang out at. They have a lot of cool weekly events, the highlight of which is probably Blingo on Thursday nights. Blingo is a free sped up bingo with crazy prizes and even crazier tie-breaker challenges. Overall, the sushi and appetizers are worth coming for, and the late night bar atmosphere is worth staying around for.
(4)
Jeff I.
Poor service, bad food. Not sure if they were having a bad night but everyone I interacted with st this restaurant acted annoyed. It started with the guy who took my reservation. When I asked why they needed my last name to make a reservation, he quickly replied that it was because they use open table for their reservation system. Fair enough. But before I could even tell him my last name he decided I was challenging his reservation making authority and I didn't need no explanation, "We get alotta Jeffs and it helps us out, ok???" he snapped...err ok... I should have took the hint and found some where else to eat. Unfortunately, the food was just as bad as the terrible service. I imagine the 'sushi' you see advertised at Chinese take-out restaurants tastes similar to what they serve here. They had a couple of silly gimmicks, like serving tater tots, but combined with the rest of the experience they just seemed pathetic, not charming. Stay away. Overall terrible experience.
(1)
Nicholas C.
Thought I had reviewed Sticky Rice, but I guess not. Been here twice for dinner, great time both times. Great vegan/veggie options. Great crowd. As far as the atmosphere, think more Johnny Rads, less Ra.
(4)
Renee S.
Sticky Rice is a great place that melds Asian flavors and is vegan / vegetarian friendly too. I went with a ominivore friend and we split a vegan meal. For apps we had the Fried Teryaki Mushrooms and Jolly Green Wontons. My friend claims to not like mushrooms but ate the majority. They were light and crispy but could have had a touch more flavor. The fried wontons would have me going back. You don't even miss the crab! Our main dish with the Mock Chicken Szechuan. Delicious! Neither of us missed the chicken. It was appropriately spicy and enough for leftovers. The waitress wasn't very knowledgeable about the protein / meat alternatives. But, was friendly and helpful. We came for lunch and I would definitely go back again. There are little things that could be improved on. Bettery to-go containers, a less cluttered space. But, the music was great, several tvs are there for sports (with the volume kindly turned down) and a nice staff.
(3)
S H.
Skip. Sucks and is overpriced
(1)
Daniel S.
Sticky keeps me coming down from Hartford county every chance I get. If I can depend on one place in Baltimore go awesome sushi and vegan options, it is here.
(5)
Jason F.
I'm by far no sushi expert, in fact this was the first time I'd ever eaten it, but the vegan Santa Fe rolls were spectacular. We sat at the sushi bar and the guys making the sushi were awesome. Even the things made with real fish looked nice, great presentations. I also got the tofu noodle bowl which was huge, tasty, and really hit the spot. I can't wait to chow down on some more vegan sushi next time I'm back in town.
(5)
YungBao A.
This is a sweet spot for Baltimore! We've been coming here for three years and never have had a bad dish! Sushi is unique, tasty and has silly names. The staff are friendly but busy--- joke and play around with them and they'll become your best friends. I'm fact, true Sticky Ricers know that food and fun are what ya get here! My boyfriend and I had a academic party a few months ago and invited the sushi chef to cook in house for our guest... And he blew us away! Eat here if you like fun, funky Asian food!
(5)
Abir C.
Happy Hour Sushi = Fat kid heaven !!! Amazing sushi in a place that feels like an Irish pub ... truly brilliant. This place has an amazing ambiance and the staff is super friendly and add amazing sushi to the mix and its always a great experience. Try the Godzilla roll or Sashimi combo ! And get some sweet potato tots while you are at it too !!!
(5)
Vanessa H.
3 of us walked in around 8 on a Sunday night. Low key, funky atmosphere, I like it. No hostess, so we just sat anywhere, and nobody seemed to be offended by it. We were immediately given water and menus. Our waitress was prompt at getting our drink order and delivery of such. She was right on top of us all night, but in a good way. We didnt want for anything, she was awesome. We started with sweet potato tots and tuna bites. The tots were amazing and the bucket, is literally a bucket, filled to the brim with delicious, crunchy tots. We were unable to finish it, but we certainly did try. Tuna bites were tasty too. Nice sear, and the wasabi aioli was delish. I'd order this again. Dinner was a Crunchy Shrimp, Tuna Roll, Spicy Tuna Roll, New Style Sashimi, and Drawn & Buttered. Everything was great. Cool, clean, fresh, and really satisfying....except the Drawn & Buttered. A dining companion took the first bite, and turned up his nose. Not one to quit, he took another and tapped out. I took a bite, and was not pleased. I thought it was the combination in the roll, so I pulled out the fish, dunked it in the butter, and tried it. No. Just no. It wasnt fishy, it wasn't metallic, it just was not good. I should have said something to the waitress, but after reading so many mixed reviews about the roll, I had just assumed the combination of flavors didnt jive with me. That theory was debunked about 12 hrs later. The only person who wasn't sick, was the guy who took one look at the two of our faces and refused to try the roll. I have no doubt that roll caused a war in our bodies. That being said, we will ABSOLUTELY go back to Sticky RIce. Bad fish happens, and we shouldve said something. No sushi chef on the planet would knowingly serve bad fish, it was a mistake. It couldve even been the butter, who knows. No big deal. I wouldnt have this roll again, but I would definitely go for some tots, sashimi, and a couple of Bohs. We had a great time, and we're looking forward to going back.
(4)
Jon W.
the service was awesome, but we really didn't care for anything we tried. The pork ribs had that old pork odor which was so unappetizing that I was no longer interested in eating the rest of my meal. I simply didn't touch them as a result. After hearing about a few items we tried them, but were very unimpressed. It would be a one star review for us except for the fact that the service staff was exceptional. They were always timely, friendly and professional. On the way out the hostess held the door for us on our exit. We were pleasantly surprised, which is a sad commentary in itself about the current state of hospitality services is it not? Some of the decor was interesting, which I am sure you can see from the abundant pictures. The food presentation was top notch. In regard to taste, however, neither my wife nor I were really pleased with the flavors of our dishes. Perhaps we hit it on a bad night, should we go back again I will amend my review, but at this point, we're not really interested in a near future visit.
(2)
Allison L.
This is a loooong overdue review. My fiance and I came here sometime in the fall, and had either a Groupon or LivingSocial to use. I had a very different picture in my head of what this restaurant would look like, and dive-y hipster bar was definitely not it. The food was pretty decent, we got a couple different rolls... the Godzirra, Dirty South, and a California roll. We also got the tater tots with the special sauce which was absolutely amazing and I would go back just for that.
(3)
Deepa K.
Vegetarian/vegan dream! Never found another place that has more vegetarian options on a Sushi menu. Outdoor seating is airy and great for people watching.
(5)
Tunaidi A.
This review is strictly based on food. I've definitely had better sushi before, but Sticky Rice's sushi isn't exactly bad. I do believe the quality of their fish can be better. Thus, I don't believe its sushi is its strong point. I am impressed by the fact that Sticky Rice has a noodles selections. Their Singapore noodles and chicken sesame noodles are worthy to note. If I were to ever go back to Sticky Rice, it would just be for starters and noodles. No sushi.
(2)
Lou S.
The sangria... Comes with crushed strawberries... Absolutely one of the best sangrias in town! Must try! Vegetarian sushis are actually more than delicious, the cuisine has a casual yet little gourmet side that l love! It reminds me of Williamsburg brooklyn which l miss a lot!!!
(5)
Kimberly A.
Never disappointed when I come here. Friendly, eclectic and delicious fresh sushi every time I done here. Love that they do living social coupons Bc it enables me to visit this awesome place more regularly.
(5)
Kris L.
I'm not quite sure where to start with this place. It had a grunge vibe with some hipsterish attitude clashing with americanized japanese food and chinese decor. It was all very odd. I'm a sushi person so ordered a few specialty rolls which were creative/unique and tasty but not amazing. The rice was also overcooked which kinda ruined the sushi experience. Surprisingly the pan fried noodle dishes were excellent though. - loved the chicken sesame. Overall the prices were a bit on the high side of the quality and quantity of food produced. Probably will not be back on my search for good sushi.
(3)
Dustin S.
The food was amazing! I highly recommend the bucket of tots! Although our service from our server was underwhelming, the food made up for the experience.
(4)
Stephanie D.
I just love sticky rice! The servers are awesome and the food is delicious and never fails to make all appetites from young to old happy. Sundae is my favorite server! The sweet potato tots are a terrific appetizer and the sauces set them off just right. I have never had a meal that I was not happy with the bowls are awesome and the salads too this spot has more to offer then just sushi.
(5)
Zhuozhen L.
My friends and I came on Monday for their late night sushi special. All sushi was half off and what not. The waiter was attentive on filling our water when appropriate. Unfortunately, while the food was good, the chef service was terrible. We had to wait about a little over an hour total for all our sushi to come out. Granted, we only had about 3 specials (in which ONE did not come out), sticky balls, and the rest was nigiri or simple maki. 2 orders of unagi nigiri, 1 order crab nigiri, 2 orders salmon roll, 1 order spicy tuna roll, 1 order of unagi maki which did NOT come out either. I have previously learned how to make sushi before and I could not begin to even believe how much time it took to make all of this, plate it, and bring it out. Yes, it was a bit busy, but even then, an hour's wait? On top of that, some of our orders never even came out! This I believe, was due to the waiter's inadequacy of double checking everything we marked on the menu paper. As previously stated, the food was good. But personally I believe it's difficult to mess sushi up after proper rice preparation. But +1 for food taste and +1 for hipster (which is then verified due to cheap PBR and natty boh) ambiance lol It's a pretty chill setting so if you don't mind the long wait then try this place out.
(2)
Cassandra S.
I'm a fan. We eat here quite a bit and even more since they offer so many living social deals. They have great drinks specials and have come up with some interesting cocktails. We mostly come here for the assortment of vegan and vegetarian "sushi" rolls. try the cats eye and also the dirty vegan noodle bowl with soba noodles. The wait staff is casual and typically covered in tattoos but that's fitting of a place which probably use to be a speakeasy/brothel. Our service and food is always consistent and we've probably been here 10 times in the past year. Enjoy!
(4)
Taheerah B.
I like coming here because it is a cool spot, and the sweet potato tots are AMAZING. My servers have always been stellar, but this past Saturday the server bought out chicken with the lettuce wrap instead of tofu. Not paying attention, my 26 years of being meat- free when down the drain. Although it was a small bite, I was beyond disgusted. My dining companion was in tears laughing me, but I didn't think it was funny. The poor server, who is also vegetarian, was so embarrassed, so he bought out another lettuce wrap with tofu, and the dish was taken off of our bill. He was such a sweetheart about the whole thing. The sushi itself can be a hit or miss. My first time coming, the sushi was meh. I always order the same thing- GI Jane and Dirty South, but they are never consistent unlike the one in DC. In my last two visits, everything was delicious, and the place was PACKED. Again, this is not a place that I am going out of way to visit, but it is a solid spot in Fells Point. The sushi is ok, but the servers (I've had) are great.
(4)
J S.
This sushi is damn good, OK! What's better than the sushi... The amazing cocktails, my friends! This place has great happy hours and great after hours and if you're in the mood to test your sushi-limits, just ask a server for some options, everyone there knows the menu and can suggest their faves. Love-love it!
(5)
Johnny C.
Out of 5: 2.5 - New Style sashimi 2.0 - tuna roll 2.0 - salmon roll 1.5 - spicy salmon roll 1.0 - value: tiny normal rolls
(2)
Nichole B.
I am so late with this review. But I absolutely love Sticky Rice. There menu is just awesome and very accommodating as well. And a majority of my friends are vegan so this is a place that both of us can enjoy. My absolute fave is the Tofu lettuce wraps. They are absolutely delicious and my go to dish when ever I frequent this establishment. The sushi is absolutely amazing and always fresh along with the delicious sake as well. Whenever I am in the Fells Point area, I make it my business to come here.
(4)
Sundae R.
I love their potstickers. The servers are awesome and I will definitely be back again. The best sushi in Baltimore
(5)
Christine G.
Good amount of food options for all appetites and tastes. Vegetarian, meat lovers, etc can fid something that they love here. I had the California Roll sushi and it hit the spot since I wasn't that hungry. My aunt and uncle had the sesame chicken and loved it. Mom had the coconut shrimp wih noodles and it was good too. The sweet potato tots are delic! Im just glad someone saved some for me before they disappeared. Good service, small restaurant and goo food. Definitely a good place to go in Baltimore
(5)
Devonshire B.
The only reason I came here was because I had a groupon deal. Good thing I got dinner at a discounted price, as there was no 'wow' factor here worth my mulah. It lacked good service too, which plays a big role in my giving stars. The udon noodles were good, although if they screwed that up, I probably would have gotten up and left. Not that they would have noticed, given the lack of attention to their customers. And I'd highly suggest against the cosmo whatever it was. Good lord, that thing was nasty. My S.O., who has the ability to withstand drinks that taste like nail polish remover and/or shoe polish, was even repulsed by it. I don't even know how to explain the taste. Just save yourself the pains and dollars (everything is fairly pricey) and don't do it. However, an upside to this place would be: *drum roll please* It'd be good if you were drunk. And seeing as you're in Fell's Point anyways, you might as well pregame before you hit this place up.
(2)
Taylor Z.
This place was amazing ! If you are veggie/vegan, and like asian fusion.... this is the place for you. If you are a meat eater or fish-a-vore this is the place for you !! If you like beer or sake this is the place for you ! We ordered the schezwan noodle bowl with tons of veggies, udon noodles and tofu AND the cold soba salad with lime dressing, edamame and veggies ... it was fantastic. You know the feeling where you are full halfway through the meal, but it is soooo good that you just can't stop eating it .... well that was me two days ago here at Sticky Rice. Sake was great ... I wanted the house sake but you can only get that warm so I got the second sake option on the list ... chilled, which was very good. Great selection of sushi rolls, salads and noodles ... I think they have burgers here too, because the girl at the table next to me got what looked like some kind of burger on a bun and I heard her tell the waiter that it was very tasty. We sat and ate outside, which was a very pleasant experience. The service was fast and friendly, Nice crowd of people, Great food..... we WILL be returning to Sticky Rice ... ASAP
(5)
Eazey Y.
This place is a complete dump. From the patrons outside (that appeared homeless) to the hostess with the HORRIBLY unwelcoming and borderline disrespectful attitude, to the awful stench of this stuffy, hole-in-the-wall "restaurant". Totally unappealing and reeked of garbage and old fish. People who are giving this place high ratings confuse me.
(1)
Lauren B.
I went for lunch on a Tuesday--the place was deader than dead, 90's alternative and electronic was playing, and Cartoon Network (Tom and Jerry) was on the TV. I ordered a Coke (hey, I had to go back to work), a Cali roll, and the shrimp coconut noodles. I finished the roll and took most of the noodles home for lunch the next day. All were things I'd order again. The service was fast and attentive (then again, there was me at the bar, and a table of two older women in the place--that's it). I don't know how it would be at it's busier points, but for lunch on a Tuesday, I definitely recommend.
(4)
Melissa D.
Great saki options. I also love me some tater tots, especially sweet taters. They have some of the better sushi in the area... I will be back, but it's never a cheap visit!
(4)
Nessa K.
I love this and the DC location. The sweet potato tots are awesome, but I'm a huge fan of the original tots. And I always get the bowl - I don't know how anyone can finish the bucket with just two people! I just love this place. I wish parking were easier!
(5)
Gerry S.
I've walked past Sticky Rice several times, and have never been inclined to try it. It's always looked to me like sort of pan-Asian generic-ness cum Fells Point drinking establishment, so I've just assumed it was mediocre. So, first a thank you to every other restaurant in Fells Point with packed outdoor tables on the first beautiful spring lunch hour of 2012. We walked past all of you and found sunny outdoor seating at Sticky Rice. And Sticky Rice is not deserving of my apathy. This was a perfectly good lunch. The sweet potato tater tots on the specials menu were delicious, crispy fried nuggets with a complementary dipping sauce. My friend's soybean/wasabi wontons were WAY better than they sounded, and the pineapple salsa they came with was delish. The Poki I ordered was perfectly good, too. The tuna was fresh and well seasoned. All around a good lunch. Except for the iced tea which was barely iced, and past its prime. This is the south, my dear. We notice.
(3)
Kait S.
Love love love this place! So many veg-friendly options, great atmosphere (yes totally hipster) and service, and delicious food. We discovered this place early on and go fairly frequently. Love the noodles with coconut-peanut sauce and the tater tots (of course) although the tofu appetizer is our new favorite. I take friends here whenever they're in town because there is something for everyone. I also love that they continue to sponsor LivingSocial vouchers and allow you to buy multiple. The only reason I'm not giving it 5 stars is because there could be healthier vegan-friendly options. So many of their veg rolls include the word 'tempura' in the description and I honestly wish they used their creativity to create fresher options.
(4)
Tater B.
The servers are very attentive and funny. They are always asking if you need anything and refilling your drinks without hesitation! Also the food is incredible. All the rolls taste amazing but my favorite has to the be the sticky balls. I remember for my birthday the chef made me a special desert and fried pickles which happen to be my favorite. It was much appreciated. Thanks sticky rice if I could eat here every day I would!
(5)
Yogin P.
Decent Asian joint in Baltimore, MD.
(3)
Lucy X.
Came here to grab a quick bite while waiting for a seat for blue moon (right across the street). I suppose anything sweet potato is amazing but in tater tot form..holy Jesus I'm in heaven. Goes especially well dipped in the white sauce (sour cream?). It is a great appetizer, and if I could I'd come again just for those. The sticky balls were also pretty good. The billy goats gruff was pretty disappointing though, unless you're a die hard fan of goat cheese, I wouldn't recommend it. Not to mention the puny portion size?
(3)
amber t.
In the interest of full disclosure, my man used to work here. He's vegan and turned me on to all the good vegan stuff on the menu and introduced me to the folks there. It's become a place that I regularly crave - I want the GI Jane Roll and the Dirty Vegan. I actually want someone to stand over me and pour it into my mouth while I lie on the floor with my mouth open, kind of like a Japanese porno. But I'll leave it at that. Sal, the sushi chef, is one of the friendliest people you'll ever meet. I've never had a bad time there. And I will say for the record that it's definitely a restaurant with a fusion feel. It's not a classic sushi restaurant - so bitching that there's Sriracha on the tables means nothing to anyone but you because it's never gone for the classic sushi vibe. So if you're looking for that, I'd go to a place that caters to that. It isn't Sticky. Highly recommend
(5)
Pascal P.
As I've said before I have a certain skepticism of any place that calls itself "fusion" but I was pretty happy with Sticky Rice. It's probably not the best place in Baltimore to go for sushi (I only had a couple of bites of one roll so I can't say for certain) but the noodle dish that I had was extremely good. There seems to be a diverse selection of food types as well as a decent number of good beers on tap. I also got to try the sweet potato tots which are extremely good. At first glance Sticky Rice has a dive-y or hipsterish vibe, but the inside is actually nice and the service was pretty friendly. Prices seemed very fair for what you get. Food was very good but not amazing, a solid four stars.
(4)
Gwen I.
The food is good and reasonably priced. The atmosphere is ok, a bit too dingy. The bathroom is atrocious (dirty and small). The waits tend to be long. Don't sit outside, you will invariably be approached by beggars (happened three times in summer). The waiters aren't too attentive but are fairly polite. One waiter plopped our dishes down and walked away without refilling water. Another was polite but ignored us after delivering food. Large groups have trouble here since the place is small. The back room is much nicer than the front part, so ask for seating in the back.
(3)
J A.
Get the sticky balls, that is all. Unfortunately, I haven't explored the menu here extensively but their sticky balls are really good and the rolls are on par with most sushi in Baltimore. Not exceptional but definitely edible. I've never dined inside before, only done takeout. But I think they have trivia nights and karaoke nights.
(4)
Jeff K.
I've been to this Sticky Rice location several times. I've sat inside, outside, and dined there on week nights and weekends. THE GOOD... -the bucket of tots is a must order -very vegan and vegetarian friendly -have been seated relatively quickly -lots of sushi and sashimi choices -prices are ok THE BAD... -parking can be a pain, especially on weekends -service can be OK to abysmal -can get very loud, especially how close some of the tables are to each other -sitting outside is hit or miss as sometimes annoying drunks are wandering around being loud and obnoxious -water refills are very slow -paying the tab can be a long drawn out process because the server disappears Overall Sticky Rice is a restaurant I don't mind going to once in a while, but not somewhere I go out of my way for. The food is ok, but the service is less to be desired most of the time.
(3)
Stella L.
This place offers living social coupons quite frequently. I used to get them every time they were offered but not anymore. Pros: - the speciality sushi rolls are pretty good and unique such as their gozilla and sticky balls. - szechan shrimp and coconut shrimp are flavorful - pretty good deal with the living social coupons Cons: - the restaurant is simply not clean.. Or at least it gives the impression that is not clean. - their tap water tastes weird and not sure if it is because the cups are not completely cleaned
(2)
Ashley M.
I will preface this review by saying that, not unlike any other Fells Point restaurant with an inkling of a reputation, this restaurant is small and can be unbelievably crowded, so be prepared. Now, as for food... If you're going to Sticky Rice, do yourself a favor and just stick to the sushi. Upon my last visit, I tried the Mongolian beef, as well as the Sticky Balls... underwhelming to say the least. The Mongolian beef was very light on the beef (given the name of the dish, you'd think it'd be an integral component) and the Sticky Balls just weren't as appetizing as I would have hoped upon reading the description. Just two big, doughy balls stuffed with rice, other miscellaneous ingredients, more rice, and then drenched in siracha.... Eh. My boyfriend got the California Roll, which was good and the tater tots are actually pretty awesome. Other than that, I wouldn't recommend Sticky Rice as a restaurant for menu exploring. Stick with the basics. On the upside, this restaurant does offer Living Social coupons very often, so check there first to see if you can snag a deal.
(2)
Sarah G.
Great service, delicious food! We tried some of the spicy vegan options - our favorites were the Garden Roll and The Cats Eye!
(5)
Brianna C.
We went to Sticky Rice for the first time for brunch. It was relatively empty for 12:30pm on a Saturday, but as we dined, we noticed a few dozen people coming in and out of the restaurant for carryout,and we understand why. To start, we ordered two Bloody Marys. I had "the Dirty Boh" bloody mary which has extra olives and spices and my boyfriend had "the Hot Boh" which has extra Siracha in it. These were some of the best Bloody Marys we had ever had! They take a fun and delicious twist on your standard bloody mary and make it their own by adding siracha with a splash of Natty Boh. They are $8 each and to our knowledge there is no boozy brunch deal. The food at Sticky Rice is fresh, unique, and really incredible. We ordered and shared the Singapore Noodles (which comes with FRESH chicken and shrimp) for $13 and the Curry Fried Rice for $9.50. It was a great combination that filled us both up recommended by our waitress. They take a fun twist on Asian fusion style dishes and make them local to Baltimore. For example, their edemame has Old Bay sprinkled on it! Would have given 5 stars but felt certain prices ($2.75 for a small cup of miso soup) were a little too high for the brunch/lunch menu. Would have liked to have seen some specials, deals, or even combos for lunch time!
(4)
Clare M.
This place is a wonderful find! Tons of vegan, veg and gluten free options. Had the hot hippy and cats eye vegan sushi rolls. Amazing!! Can't wait to try everything on the menu. The servers are hip and nice. Can't go wrong here.
(5)
Rahwa D.
Manager : how's everything !? Welcome ! Us: tasty but kinda super salty, thanks so much for asking ! Manager : yeah. It's supposed to be that way. Walks away. .... Ook Lol not good food. Lots of better choices around.
(1)
Arielle D.
The night life here is great, the sushi is horrible. The sushi at Trader Joes and Harris Teeter is so much better. The sushi here tastes store bought. I definitely will never eat here again.
(2)
Joi B.
Not bad at all and while I'm leaning more towards 3.5 stars, I'm leaving it at 3 because AOK fits the bill here. AOK with a strong desire to return. There are tons of vegan options and how could I pass up vegan sushi (there's an entire section of the menu devoted to it)? Roll prices are *steep* (upwards of 12 bucks for a specialty roll), but for this kind of novelty, I'll pay. Next time, I'm opting for one of the delicious-sounding bowls (love the noodle/rice options. Love that they will make things vegan when they can, with tofu or mock chicken options). My order: The Hot Hippy (as much as I cannot stand any likening to hippies). Not a fan, as it was anything but flavorful, no less hot. It tasted like bland tofu, rice and seaweed and not much else. On the other hand, as meh as the Hot Hippy is, the Cat's Eye is delicious! So good, I can't stop thinking about it. The tempura is just right, crunchy, not greasy and the veggies are the best (asparagus & oshinko). I know there is vegan cream cheese in there, but not too much as to detract from the crispiness. I absolutely loved the spicy vegan mayo drizzled on top. This roll is the jam. I'm not always a fan of sangria, but I took a chance and Sticky Rice's is excellent, not too sweet and quite fruity. We're talking 2 glasses good. I would have ordered a third if I felt like sticking around. We were there on a busy weekend night, but our server was accessible and all around pretty great. Atmosphere is more akin to a bar, which I like, but acoustics make for shouting to the person next to you, which didn't make me want to linger too long. I'd probably not return on a weekend night in order to avoid the mayhem.
(3)
Jessica R.
My friend had a LivingSocial to Sticky Rice that was about to expire so we popped over to Fells to grab a midweek dinner. After being greeted, we were asked whether we wished to sit inside or outside. It was a nice night so we opted to sit outside. There were a few tables outside on the sidewalk. No pretty views of the water but it was a nice spot to people watch. First we started off with the chicken lettuce wraps. These were really good! A nice of mix of chicken and veggies and the sauce was nomz. Looking over the menu there was things you normally wouldn't see on a sushi menu - sandwiches and tator tots? There were also noodle bowls and a good amount of rolls for vegetarians and vegans. For my meal I ordered the Godzirra roll. This roll was under "Monster Maki" and I was expecting a humongous roll, but it was actually kind of smaller than other specialty rolls I've had. Inside the roll there was shrimp, avocado, cream cheese, spicy sauce, and cucumbers. A little too much cucumber for my liking but overall a tasty roll. For dessert my friend and I decided to go with the mochi ice cream. Our waitress told us that the ice-cream was only three small scoops so that we should each order our own. I was so glad we did because that mochi ice cream was delicious! It came with three flavors - red bean, green tea and mango. Overall damage for an app, 2 rolls and 2 desserts was about $48 -- not too bad. When we originally sat outside I immediately thought to myself "Crap, they're gonna forget about us out here!" But it was the complete opposite. Our waitress was extremely attentive. I only saw the inside for a quick second as I sprinted to the bathroom, but my quick impression was that it seemed more like a dive bar than a traditional sushi spot. Inside it's very dark and there is graffiti all over the wall. So if you're looking for a romantic sushi dinner, maybe not here, but if you want a hip spot to eat with friends then you're in luck. Make sure to check LivingSocial first as I've seen them pop up on there quite a few times.
(4)
Yana C.
Used to go to the DC location, was elated to find when I moved that their sister location was here, and less crowded and noisy than in DC! Otherwise has most of the best elements of the original location: tater tots, fusion rolls, good happy hour, $1 PBRs when it rains. Unfortunately, it still has DC prices during normal hours, such as an almost $3 miso soup. I also will not forgive them for removing the Billy Goat Gruff from the menu.
(4)
Hope L.
We were in Baltimore for an event and decided to stop here for dinner before and I'm glad we did! We were greeted by a cheerful hostess who showed us to our seats. Once seated our waitress came over shortly after and took our drink orders. She was delightful and recommended that we try the Sangria. We ordered assorted Nigiri, Tuna roll and a pitcher and Sangria. The Nigiri was sliced perfectly. Not to thin. Not to thick. It had beautiful color and super fresh. The rice was rolled perfectly underneath and didn't fall apart when you ate it. Tuna roll was great as well. Again didn't fall apart when we ate it. I've never had Sangria with Vodka instead of wine but I stayed opened minded and decided to give it a try. It was absolutely delicious but I definitely prefer the wine to the Vodka. Now let me say this again because I don't want someone to read this and get anything twisted. The Vodka Sangria was very good. Would I order it again YES BUT I would also order it made with Wine if it was available only because I prefer the wine base to the vodka. Overall, I enjoyed my dinner. The food was very good and I regret not getting more. Guess that just means I'll have to make a special trip back! Job well done Sticky Rice!
(5)
Christina P.
I love this place. Like, a lot. They have a really good beer selection. I love that they only charge $2.50 for PBR and Natty Boh drafts unlike some places in Fells that charge $5-6 (shocking, I know). They are also super veggie friendly, which in a crab-obsessed town is incredibly hard to find. My favorites are the Dirty Sanchez and GI Jane and anything they do with tofu. On Thursdays they do Plingo... A kind of bingo on speed. It is crazy fun, free to play, and some of the prizes are booze. It's a really great place, bit grungy, but kind of wonderful.
(4)
Anna O.
This place has excellent and fast service for its fantastic food. The crispy shrimp is great (I'd recommend ordering a combination of two rolls to be filling) and they have good mochi to complete your bill. Chill atmosphere with low volume when we were there, albeit during a heavy rainstorm.
(5)
Mark F.
I've gone here a few times now, and I love it more each time. Staff is nice and helpful, and the food is just great. All the sushi I've tried is wonderful-- lots of options! They definitely have their own flare when it comes to sushi. Don't know if I can say ' the best I've ever had,' but they do a great job! (It's nice to get something other the same ole' tired spicy tuna roll.) Some of the dishes are a little different than you'd expect or are used to. For example, the lettuce wraps have large chunks of veggies, not the tiny pieces you might get at another place. I've split one of the noodle bowls with a friend -- it was massive! And very hearty. Also, I came with a vegetarian and friend and she was very impressed at all the options she had. Can't wait to go back again; definitely my go to spot for sushi in this part of the city.
(5)
Vera L.
Sticky Rice was always on my list to try for these fusion rolls. Don't get me wrong, my heart will always remain a purist as well as an undying love for Japanese food, but these happy hour deals are pretty solid. Things that we shared that night included: Godzirra roll (terrible joke on asian accents) Snap Crackle Pop roll Bucket of tots (mixed sweet potato and regular Truth be told, these are fusion rolls. They weren't too bad, but they weren't the most amazing rolls either. The Godzirra Roll had great quantity, good flavors. But nothing really stood out either. They blended well but you couldn't taste the different ingredients in your mouth either. The Snap Crackle Pop roll was also quite interesting. I definitely am a sucker for tempura crunch topping. The one thing that made this unique was the fresh jalapeño chunks. It gave quite a bit of heat to some pieces, that was really refreshing. The thing that stood out the most were the bucket of tots. It's literally a small sand bucket worth of tatertots. The aioli they came with were pretty tasty as well. I believe one was almost like a sweet sriracha mayo and the other was something similar to a ranch dip. It was so large in quantity that we ended up sharing with the table next to us right before they left because they had wanted to try it but didn't want to waste the food. Win for all! Pictures here: rammiegirl.wordpress.com…
(3)
Lauren C.
It's a dive bar that happens to serve sushi. Can't be explained any other way. Sushi selection is verrrry unique (sushi burrito? Vegan options) and very yummy. Will make any substitutions you ask. Cheap beer and liquor, local art on the walls. The bathrooms are like something out of a horror movie, and almost every surface is sticky, but their sweet tots make up for it...mostly. There are specials and weirdness happening every night, so make sure you go Monday after 10:30 for SUSHI HEAVEN--half price sushi!
(4)
Meagan G.
Went here last night after buying the Living Social coupon and was pretty disappointed. We ordered the sushi burrito, calamari roll and sticky balls. Maybe we ordered the wrong thing, but the food had very little flavor...it was all very rice heavy and light on actual fish. They have some creative sounding dishes but nothing we ordered was special. Service was good and the place had potential for a cool, divey atmosphere but the food was so mediocre that it is unlikely I'll be back.
(2)
Grace K.
Sticky Rice is a satifying sushi bar and pub. Rolls tried: spicy tuna, Godzirra, Snap Crackle Pop, and one with goat cheese and salmon. Also tried: edamame, jalapeno poppers, sake, beer. I'm not a sushi expert by any stretch of the imagination. The presentation was really nice, the rolls were full, didn't fall apart when dunked in soy sauce, and they were really delicious. I'd recommend Snap Crackle Pop in particular. The edamame was tasty. I really liked their take on the jalapeno poppers with salmon. I'd probably order them again. They have Loose Cannon, so I'm happy there! Sake was an interesting experience. The bathrooms have plenty of graffiti, which usually means the food in a place is awesome. Write on, Baltimore. Write on.
(4)
Andrew R.
Like what most other people said, it is a small kind of of awkward place. There is no dining room per say, it is more of your grandmothers house with many small rooms. None of the tables match, which is not always a bad thing, but here, it just looks like a flea market. My girlfriend and I were sat in a small room with another table and a massive picture of Jesus looking over us. Weird barely covers the situation. I had to keep refraining from making jokes about this as we were sat next to a family with 2 young screaming children. And by sitting next too, I really mean we might as well been apart of this family. I will say these children and I did agree on one thing, the food was not enjoyable. For a place that touts sushi, they really fell short. Over priced and lacking the fresh taste that one looks for in sushi, really just unappetizing. But what really killed any chance of me enjoying this meal were the Sticky Balls. I ordered these because I always like to try something on the chef's specials list and well Sticky Rice/Sticky Balls. "Sticky" was in the name. I don't know. It just made sense at the time. But let me save you from my error. They are deep fried rice. They claim they are "Tuna, crab meat, sriracha rice in an inari pocket tempura fried topped with scallions, wasabi dressing and eel sauce." But what they tasted like is an over fried rice ball. And they looked like it too. For 12 dollars they tout that 2 of these monster balls is a good deal! 12 dollars is not nearly enough to make me even try these again on a bet. Service: Our waitress was very nice and attentive. Nothing bad to say here. Price: I don't think the food is worth the price. This place charges the price found at upscale restaurants, but gives the food/experience of that found at a diner. Overall: I wouldn't go back again given the other great sushi choices available nearby.
(2)
Patrick B.
Ok, been here a couple times and finally decide to write a review. Respecting the scale, I'll go with 4 stars. There is a vast variety of food on the menu, maybe a little too much, but not overwhelming. You will find something for everyone. The sushi is great and the fish inside the rolls is very generous unlike some other places (Ra). The pictures here are all pretty accurate of what the food looks like and they have a respectable happy hour menu. Some of the cocktails are expensive but are good. Beer selection is solid for a sushi joint. Lots of vegan/vegetarian options along with Gluten Free selections. Sticky Rice doesnt look like much on the outside but inside has lots of 'unique' character. It is far from the traditional sushi joints that you'd imagine. It does have the comic book, hipster, nerdy type vibe to it but in a good way. (Check my review for WC Harlin for bad hipster vibe). They are also known for the tots served here. Both sweet potato and regular. The bucket they are served in is HUGEEEEE The place seems to be well connected with local artists and community featuring artwork and designs by locals. All pretty much are for sale and the decor is always changing. Tips: 1. Always be on the look out on livingsocial.com for a $15 for $30 deal. 2. Oddly, you can make a reservation here - so do that 3. Check out the happy hour 4. Try the octopus (way legit) 5. Order the tots 6. Ask to be seated in the back room Fails: Place is kind of small, on a busy night be ready to rub shoulders with everyone. During the winter you may get stuck by the door and freeze your ass off Check this place out at least once
(4)
Julia C.
I went to Sticky Rice for dinner on a Friday night. I had a living social coupon that I needed to use. Service: The waitress was very attentive and sweet. Food: Fried potstickers - great, good sauce. Sesame bowl with chicken and soba noodles - delicious! lots of veggies and chicken. It was a very generous portion and hit the spot. Bawlmer Balls were an interesting take on a crab cake. Atmosphere: Good - we sat in the back room which was disappointing. The front seemed more lively and "cool"
(4)
Layla G.
Sushi Heaven on Monday nights is a rip off! 1. Sushi is frozen and pretty sh*tty (the sashimi cuts were uneven and very thin) for 60$. 2. Claims to be "50%" off but is really more like 35% off. It's 50% off the full priced total plus 18% gratuity per person/or check at the table. 3. Crappy and inattentive service for a 14$ tip! Granted I would have tipped at least 10$ out of pure kindness but being forced to pay 18% gratuity was outrageous. Oh god and the bathrooms. They reeked of urine, TP was everywhere and the sink was nasty. How is this place up to code?! Sushi at XS is way better and cheaper. Sushi Sono in Columbia is the best place in Columbia Baltimore and Towson. I would never go back to Sticky Rice and wish I could have a refund.
(1)
Mark N.
I gave Sticky Rice another chance after being invited to a neighborhood event there and frankly was just as bad as last time. I ordered a beer and some carry out and was given my check despite the fact I wanted another beer while I waited. The food was better this time but still a terrible value - the Millennium Rolls were 9 dollars per order (6) and tiny. I don't know what else to say other than go someplace else - you're considering a sushi restaurant who's most popular appetizer is a bucket of tater tots. I think that pretty much says it all.
(1)
Rebeca F.
Went for the first time this weekend. Made a reservation, although I didn't need one. I really appreciated that there was a living social deal, PLUS a lot of vegetarian options. The mock chicken lettuce wraps were so good that I can't wait to go back and get more!
(4)
Kunal R.
Sticky rice can be anywhere between two stars and five on a given night. The good: it scratches an itch that no others do. It's a vegetarian and vegan friendly "Asian" food place that has unique cocktails and a good selection of sushi, noodle bowls, and a fun atmosphere. The great: the lettuce wraps and tater tots are awesome appetizers. The sushi options for vegetarians are actually creative! Not just stuck with cucumber avocado rolls. One of my favorites is the Santa Fe roll. I also love that they consistently have Living Social deals. The not so good: the bathrooms are always filthy. I thought unisex bathrooms was a good idea in concept but they are always dirty. The noodle bowls are really great but the taste isn't always consistent. The dirty vegan is my favorite bowl but sometimes it just tastes bland. This place is worth the trip most nights but a little consistency and cleanliness would take this from a 3 to a 4 easily. The price is somewhat high but mitigated by the frequency of living social deals.
(3)
Irene A.
The good stuff: SUSHI The "I wasn't impressed" stuff: -Tater tots: just regular tater tots you can make at home -Curry rice bowl with beef. It was delicious, but nothing special- you can make this at home The bad stuff: -Service was EXTREMELY SLOW I probably wouldn't go back. Not impressed. If I do go back it would be for the sushi.
(3)
Zadia H.
Great selection of vegetarian items! Lately, they have offered $15 for $30 certificates on Living Social, so I take advantage of that deal when I see it. Their happy hour deals are terrific! The lettuce wraps are a favorite. Great meet-up spot.
(4)
Ma-e M.
I sticked my nose and saw Sticky Balls for starter. Another specialty that hit me was the Poki (weird name). Unfortunately, the bowl of noodles Scezhaun shrimp I ordered left me disappointed. But the sticky balls and poki revived me. My BF, as I suggested to order the Sesame bowl noodles, was luckier than me. It was a sticky situation and I won't bet on the noodles again, but I'll choose rice or otherwise called sushi, maybe the next time.
(3)
Roxanne O.
The food is worth 4 stars, but the service is worth 2. I've been to Sticky Rice multiple times and the service seems to have gone downhill since my first visit. I made reservations for a Friday night and got seated promptly. But then...there was a lot of waiting. Waiting to order drinks. Waiting to order food. Waiting so long for my check that I got up, talked to the hostess, and then finally got my check. I'm patient, but I felt like I was being ignored the whole time I was there, which wasn't good. The food made up for the waiting, though. Any place that offers creative vegan sushi options with things like vegan mayo and vegan cream cheese are a-ok in my book.(I had the cat's eye and avocado roll on this visit - both were great) I was also a fan of the tofu bites appetizer. But the tots? Freezer burned and not really good. Weep womp. It's hard to find good vegan sushi options, so I might come back if I have the chance again. I just hope service improves a bit...
(3)
Sunny J.
I came in and was seated by the wait staff and given a menu and ice water. Then I sat a further 20 minutes and no one came to take my order. There were a total of 5 tables that had customers, 2 of which had finished their lunches. There were 2 people waiting tables, and they didn't seem busy. I stood up and left. Don't bother with this place.
(1)
Michael M.
Been here 3 or 4 times and never have I had a bad meal. Not has the service been anything but what's expected. I really appreciate the variety on the menu and though not being vegan/vegetarian they provide a ton of great options for healthy eating. More places should take the time to define certain healthy options. Love coming here at the odd times like Monday nights, sushi heaven 10:30-12:30 half price sushi!? Seriously great not pretentious sushi and it's half off already fair prices!? Yes please! If you haven't tried sticky rice yet then pull the door open and step into hipster sushi heaven!!!!
(4)
Jeremy R.
Halloween review part two The Cravin' for part one go to : yelp.com/biz/heavy-seas-… This quirky restaurant beguiling my hungry fancy into smiling We were seated by the door A seared rockfish roll they made me, so hungry no hand could have stayed me, Tasty but tiny, left me wanting more. The summer roll, bereft of flavor, was really quite a bore. These items I will order never, nevermore, The next were mixed tots presented plainly, in a bucket quite ungainly with sauces from a store, different colors, nothing more. Though you might think I am ravin' it was ketchup I was cravin' to dip my tots in evermore. With a mock chicken sesame bowl remaining only, my table felt a little lonely but I could afford no more. For we cannot help agreeing that no living human being for noodles should spend more. For even though they were quite tasty, I could spend no more. But just like that most famous raven, it was my bed I was cravin' I needed just to pay the bill to end my eating tour. Now my bread was truly buttered, "b.. b..bring the bill" I softly stuttered. Till I scarcely more than muttered "dining out can be such a chore" On the morrow I'll be hungry, like I've been before. Quoth my stomach "Evermore." Startled at the stillness broken by my gut's reply so aptly spoken, "Doubtless," said I, "I must go to the store" Unless next week's paycheck can come faster, another night out will cause disaster. In debtor's prison, eating plaster. For ever. ever more.
(3)
Christopher M.
Seriously the best sushi I've had in Baltimore, MD. Also, FYI, I'm Asian and have been eating sushi since I caught my first Eel. My cousin owns a sushi bar in San Diego. I know my sushi and this place is BOSS! Ask for the center cut Tuna with Lava Salt!
(5)
Valeriya T.
Been there with my husband on Sunday. They have great special on Sundays -50% off drinks. So we took 4 cocktails and bill was only 16$. Plus we tip the bartender. Anyway it's a good price. Lady at the bar (not sure about her name) was really nice, she helped me to pick a cocktail. We would love to go there to try some food too. Looking forward to visit this place again.
(5)
Rita Y.
I just moved here from Cali and was on the search for some good asian food and came across this place. It's definitely not what I expected, but it's still really good! We ordered the Sweet Potato Tots (What kind of sushi places sells tater tots?! but I'm not complaining they were amazing) My mom and I were about to order a bucket but luckily the waiter told us that it was quite big and recommend the side instead. The bucket is definitely ALOT. You could split it between 4 people and still have leftover imo. We also ordered the Godzilla roll and another roll (forgot name) but there wasn't much special about it. A little overpriced. Service is quite attentive as well and the ambiance is dim lit with kind of a hipster feel.
(4)
Mike B.
Update 09FEB2015: Just found out they now add an 18% automatic "gratuity" to the before-discount sushi price. This additional charge is not discounted, so it adds an effective 32% to your actual sushi bill. I tip 20-25% on average at every restaurant, so this isn't a plea against tipping. But I have to pull a star on principle alone. Adding sneaky charges to everyone's bill is not ok by me. If you're fine with taking this sort of treatment, by all means eat here and enjoy taking the shaft from gimmicky a management. -- Came here late Monday night for the 50% off sushi special. Walked in. Place looks more like a bar than a sushi restaurant. No server or waitress so we seat ourselves. 1 minute goes by. 2 minutes. 3 minutes. 4 minutes. You get the point. As we sit awkwardly I decide to go to the bathroom, more to pass time than to urinate. The bathroom looks like a nasty club bathroom, complete with black paint on everything and broken toilet paper holders that have been replaced with redundant extra toilet paper holders instead of removed and replaced like normal non-club-bathroom humans would do. These kinds of bathrooms should have a sign like you remember at the amusement park as a kid: "You must be this tall to ride" Replace "tall" with "drunk" and you're in the right place. You should legally have to blow a 0.10 to be allowed to experience bathrooms this nasty. After peeing in a place that would probably be improved by peeing in it, I return to the table. After untold staring into space and awkward gesturing to be noticed, my friend approached the "working" (I use the term lightly) server and asked about sushi. "I just told them to put it all away." My friend glances over at the sushi bar still pounding out fresh sushi for 5 or 6 smiling people sitting at it. "Can they still make anything." "No, it's all done." Another plate whizzes by towards a table of people in the far corner of the room. "That guy says they're done for the night." I look over to see what I imagine is the restaurant server. Without a uniform or any outward sign of giving a $^#% about anything I honestly can't tell if this dude works there or not. We left. This experience was oddly reminiscent of eating at any restaurant staffed by college students. If you've been to college for any length of time you know what I mean. Why not 1-star? My friend points out that if you come on a Monday night between certain earlier hours, the staff here somehow doesn't suck, and you can eat sushi half-off. In earlier weeks they have enjoyed half decent sushi at a good price during this fleeting promotional period. Will I, on the other hand, allow another chance to give these clowns my money? Not likely...
(1)
Bayla W.
The staff was very accommodating and helped us make a reservation for 12 for a birthday party. The music and environment was a lot of fun. We ordered lots of sushi and mixed tots.
(4)
Bryan J.
Yeah, don't roll up in the daytime. Everybody will walk by without taking your order. 20 mins of sitting there twiddling our thumbs and we were out.
(1)
Rachel L.
In the past, I've written about great sushi and Sticky Rice in Fells Point is no different. Recently I was meeting up with a friend for dinner and we decided to try someplace new that we've both heard great things about. Sticky Rice has a cute little outdoor seating area that will be really nice in the summer. Inside the restaurant can best be described as a mashup of a sushi bar and a tavern. With music playing at a reasonable volume. The friend I was meeting was running late so while I waited for her the waiter was friendly and not too overbearing. When my friend arrived, we started off our meal by sharing Steamed Pot Stickers. They were filled with chicken inside and very good. The dough for the pot stickers wasn't too thick which kept them nice and light. We each ordered a few sushi rolls and shared them. The first that came was the Hot Hippy. Inside was spicy marinated tofu with peanuts, scallions, cucumber and carrots. This was really good. I'm not a huge fan of tofu, nor have I ever tried it in sushi and this was delicious and a really healthy option. We also decided to try a more traditional roll and had the Spicy Tuna with Avocado which was very fresh and exactly what we expected. We noticed that many of their sushi options are spicy. If you're not into that then you should probably inform your waiter. The next roll we tried was the Chili Roll. Like everything else, this was beautifully presented. Inside was tuna, cilantro, cucumber, jalapeno, grilled pineapple and tobiko. The consistency on the exterior of the roll was a little funky, but overall it was a great dish with funky flavor combinations. The final roll we ordered was the Snap, Crackle, Pop. This may have been my favorite. Inside was salmon, cucumbers, jalapenos, tobiko and tempura crunchies. While these are all pretty standard sushi ingredients, they combined together quite nicely. We also ordered the Garden Balls. These were a vegetarian specialty, inside the fried pocket is red pepper, cilantro and spicy rice. These were a little on the spicy side, but so delicious. I've never had anything like them before and I can't wait to go back and order them again. All of the sushi was really fresh and excellent. If you're looking for something a little different, maybe a causal date night or otherwise, Sticky Rice in Fells Point is the place to go for great sushi.
(5)
Heather L.
Tastes like grocery store sushi. Pretty terrible. The sauce that comes with the tater tots is the only good thing this restaurant has going for itself.
(2)
Kim Y.
Much needed update... The sashimi combo here is fantastic quality but quantity is tiny. The sashimi cuts are quite lovely and consistent for a fusion restaurant. The fish quality is always fresh and every single one of the employees are sweet to be around and very welcoming. I recommend the Chef's Specials for sashimi & sushi. Their edamame is only $2 for a generous portion during happy hours. Try their house sake with meals and ask for it serves hot!
(5)
Stacey N.
Every time I go to Sticky Rice I think, maybe this time I won't be disappointed. Nope! Why do I not learn?? I really really really wanted a clear broth soup because I'm sick with a cold, and sick means soup. I ordered their Veggie Delight Miso Soup bowl, because the description said "...in a large bowl of miso soup." Nope again! Zero broth, zero miso soup, zero taste. Bland as all hell. Don't bother. I'd like my $12 back.
(1)
Niecey P.
Hands down this is my favorite bar! It's not huge and ultra dark but this is definitely a nice, intimate place. They have fun things to do every night (starting at like 10 usually) so you're never bored. The employees like to have fun with the patrons and every time I go it's like I'm going to a friend's house. Everybody talks to everybody and it's never too loud to the point where you can't hear the person you're sitting next to. I've even gone on dates here and they all said that they had a blast! I love love love love love this place and I will continue to come back!
(5)
Connie L.
meh we walked in late on a saturday night got: bucket of sweet potato tots: HUGE! 4 of us had a hard time finishing this- okay.. i mean how can sweet potato tots be bad mongolian beef with noodles- friends liked this; it was typical godzirra- best one we had, but how can a roll with cream cheese and topped with fatty sauces be bad drawn-n-buttered- shrimp roll that came with a butter sauce- friends liked the butter sauce millennium roll- deep fried overall, the rolls were all.. ones you could get anywhere.. full of fatness a chillax place to grab mediocre food with friends.. i'm a health freak so obviously i wasn't a huge fan :] many were doing sake bombs at the bar getting crunkkk lol so i guess it's a good place to grab drinks with friends on a saturday night
(3)
JD G.
Well if this place isn't the weirdest, yet coolest restaurant I've ever been in. It's so strange because I thought it was a Sushi Restaurant, but then their most popular appetizer, according to our server, is the Bucket of Tots. Now this is literally a bucket. I was expecting maybe a couple servings worth, but that bucket could have served 5 people easily. Not to mention the tots were sooooooooo good! They were perfectly crisp and the sauce that came with them was awesome! Also contrary to what I thought, they serve burgers. Now I always worry about getting filled up at Sushi Restaurants, because no matter how much I eat (or spend), I always walk away hungry. Needless to say, I was delighted to see that they had a really cool selection of burgers. I got the Tokyo Burger, and I know this a bold statement to make and highly unusual being this is an Asian Fusion restaurant, but that was far and away the best burger I have ever eaten. It was juicy, tasty, cooked perfectly, and just what I needed. I would seriously have a hard time coming back here and NOT ordering a burger because I was beyond blown away. I'll definitely be back...
(5)
Ryan B.
I've been to Sticky Rice three times and I had great experiences each time. In particular, I thought the Sticky Balls and the Kamikaze Roll were both excellent. One of the noodle bowls is generally enough for a single meal, but if you go for specialty rolls instead, then I'd pick two of them to have enough to fill you up. All of the fish I've had here has tasted very fresh and flavorful. The food all appeared very carefully prepared and the presentation was excellent. The service every time I've been here was great and I never felt like my food came out too quickly or slowly. The atmosphere of Sticky Rice is an interesting mix between bar and sushi restaurant but it feels very casual, comfortable, and low-key. Sticky Rice is kind of like RA except without the feeling of being in a club listening to angsty teenage rock. In fact, pretty much everything except the food is different from RA, and plus it's a fun local business. I'll definitely come back here.
(4)
Caitlin C.
Let it be said that when it comes to sushi I am a creature of habit. I am a die-hard devotee to Nick's Samurai Sushi Bar in Cross Street Market. However, every once in a while I crave fancier rolls and drinks not available at good ole Cross Street. And my boyfriend bought a Baltimore Drink Deck, with 50 "buy one get one" drink coupons at various restaurants, including Sticky Rice. AND there was a Sticky Rice LivingSocial coupon last week. Free drink, fancy sushi, and saving money = recipe for a great date night. Sticky Rice is pretty easy to get to, and is located in Fells Point, not far from Harbor East. The interior of the place is pretty cool and funky, kind of like hipster meets old school Toyko sushi dive. We got seated right away and ordered drinks, even though the waitress didn't seem stoked we had a LivingSocial and a free drink coupon. I got a "Gin Sticky" which was a cucumber, mint, pineapple gin drink served over muddled cucumbers and basil leaves in a tall highball glass. It was awesome. As for food, we decided to go with omakase ("chef's choice") instead of choosing rolls. I had considered one of their rice/noodle bowls, but we both felt like sashimi and maki. It was $55 for two people, and I honestly thought that it was too expensive for what we got. Our sashimi plate had 2 pieces of shrimp, salmon, yellowtail, and tuna; 4 slices of mackerel; and one large piece of uni. We also got two maki rolls, one vegetarian. Although the sashimi was fresh, and the maki was good (especially the tempura sweet potato!), it wasn't enough to justify the cost. At Nick's, we normally get that much sashimi and 3-4 maki rolls for the same price, including seaweed salad and a beer. ...oh, and they only had one dessert option: tempura fried cheesecake. Sounded good, but only one option is a bummer. I was hoping for some green tea or red bean ice cream. All in all, I wouldn't come back for the sushi. I would definitely come back for drinks and maybe some of their delicious sounding appetizers or sweet potato tots I saw flying out of the kitchen.
(3)
Shawneen P.
Do I want a second beer? Maybe I can live without it. Nah, when in doubt always go for that second beer. Unless... your server never comes back around to check in on you. And despite all your rubbernecking in attempt to steal some eye contact, she never checks back in on you. And then you've missed the punch line of the funny story your friend is telling the group. And you decide forgoing the second beer is worth facing your friends and enjoying their company, rather than stalking your server. And they've missed out on the $2.50 I would have spent on that drink. Sticky, I wanna love you. Help me out here. Food is cheap, food is good in the way that you'd expect from an overly-Americanized sushi joint, a $2.50 Boh is nothing to huff at. But that matters a lot less when you're spending your leisurely evening stalking waitstaff, praying for the good fortune that they'd actually look your way. Eh, whatever, I'll still be back.
(3)
Natalie A.
I stopped for a quick bite to eat here as I passed through Baltimore-- was drawn to the was vegan friendly options. The service was speedy enough for a pit stop. We ordered what other Yelpers seemed to like here and while our meal was tasty, we weren't very impressed. We ordered the Dirty Vegan bowl after seeing high marks but I found the overall taste to be underwhelming. I've had better noodle bowls-- the sauce was kind of bland, there weren't enough veggies for my taste but the tofu was well cooked. The sweet potato tots were well fried and the vegan sauce was alright. Definitely a nice comforting snack but nothing exceptional. The decor is definitely a selling point here-- seems cozy enough to linger on a huge bucket of tots. We came a few days after a Video Game Art Show so it seems like there are other cool events here too. So overall decent eats, but I would probably try other places before coming here again.
(3)
Katy P.
Saved from a 1 star review because of the fantastic steamed gyoza. Everything else about our visit was awful. I had been to Sticky Rice a few times when it first opened, so when I moved back to the neighborhood recently, I was psyched to go back. Unfortunately, the recent experience will keep me from going back. Hostess was friendly, but that was the end. We were seated for 15 minutes before the waitress asked us if we had been helped in an almost accusatory tone. Beers were slow, no information about the special on Boh beers was volunteered, we basically had to stare down our waitress any time we wanted to place an order for drinks or beer. She was rude all night. We are easy-going, understanding people, but there's a basic level of courtesy I expect when dining out, and it wasn't reached. As for the food, the gyoza were spectacular. The lettuce wraps were not great. We had a specialty roll with pineapple, jalapeño, tuna, and cucumber that was unique and tasty. Overall, I'd skip this place. There are plenty of other great spots in the area. For sushi, go to Asahi around the corner (BYOB); for tots go to Alexander's.
(2)
Ipek S.
Try the sangria, my favourite of the whole menu. Sushi isn't always the freshest, but have some interesting vegan choices. It's affordable and close to home. Staff is friendly except a few that never smiles - I guess it is their choice to look cool-
(3)
Keith M.
I'm all for this place. There was a wait but no big deal you grab a drink at the bar while you wait. The staff was friendly and the food was good. Prices were reasonable. My buddy said he never had sushi made by white guys. Not your typical sushi chefs. It was great.
(5)
Jeffrey D.
I'd love to come in here later on and try something else. I shared a "dirty vegan" on soba noodles and the sweet potato tots. I was not impressed. The noodles were good, but the sauce on it wasn't really hitting the spot for me. The tots were perfectly fried, and the dip was spot on, but the flavor of the sweet potato seemed kind of "meh" for some reason. I was impressed with the good service, relaxed atmosphere and the wide beer selection. I came in a couple days after a video game art event, and would have liked to have a couple of drinks, but I was just stopping by for a snack on a long drive. There was a mixed drink selection developed by a "Ginny Lawhorn" who I later looked up and a few sakes I'd like to try out.
(3)
S S.
Dined here for lunch yesterday, and had a wonderful time. My friend and I shared several rolls of sushi, as well as a dessert that was recommended by the bartender. She was extremely attentive and we thoroughly enjoyed her company, while we were catching up. The millennium roll was my absolute favorite and I would go back just for that. With crab meat, smoked salmon and eel, all warm and perfect, you can't go wrong. The location is also right in the heart of fells and is very easy to get to. Apparently they also have karaoke and late night specials across the board (literally...see my picture). Will be returning in the near future for more than a quick lunch.
(5)
Amanda L.
After buying a living social deal I was very excited to try this place....then my boyfriends friends tell us they have seen roaches here. It is downtown so I wouldn't be surprised but we tried it anyway so I wouldn't lose my money. I wasn't impressed. The service was egh. My Boyfriends noodle dish was kinda bland and my sushi was nothing spectacular. I wouldn't recommend this place or return in the future honestly. I was a little disappointed of the menu as well since they were out of the crab rangoons. We went on a Sunday btw and there was a good crowd with maybe 2 servers. There are many more restaurants with friendlier and quicker service and amazing dishes and sushi. RA sushi and Kona Grill will always be my favorite for sushi down town.
(2)
Michael M.
I used to love this place...until I got food poisoning from their shrimp. It's been 48 hours and I'm just feeling better. I don't know what happened but for a sushi place to have bad seafood is pretty scary. I won't be going back.
(1)
Ryan M.
One of my favorite restaurants in Baltimore. Casual but hip and fun. The food is unique and delicious and there are tons of great Vegan options. If you like asian food with a modern trendy twist this place is a must. Great original cocktails too. They have a nice bar with TV's as well but they aren't invasive to the restaurant. Highly recommend!
(5)
Rachael C.
Went here over the weekend excited to try some vegan sushi. I ordered the South roll and the Hot Hippy. Both were decent, not amazing. I would definitely like to try more dishes to see what else may be good! I was a bit disappointed in the service. Our waitress wasn't the most polite person we've ever met. She seemed annoyed to be working and pretty impatient when we asked questions. Either way, I would still go back to try more!
(3)
Shelby T.
I really like sticky rice. I thought the food was great and reasonably priced. Usually I've been there after 10 when they do half priced sushi so that's a bonus. We tried to go 2 weeks ago and the wait was an hour and a half so we left. That's my complaint but it was the only time.
(4)
Nick M.
Just a chill place to get some good Asian fusion grub , beers cold place is clean prices good. Bar tenders know their craft and are friendly .
(4)
Kerri M.
I really enjoy Sticky Rice, its one of my favorite places to get sushi. I like the atmosphere which has this hip vibe going on. I usually stick to regular sushi rolls (spicy tuna & yellow tail) and both are pretty good here, and my boyfriend usually gets a noodle bowl of some sort and never has any complaints. I like the bucket of tots, it is quite a bit of tater tots that you get, plus the spicy mayo to dip them in is always a good choice. I've also had the miso soup, pot stickers, and salmon jalapeno poppers, and all were very good. They have a happy hour for half priced appetizers and a dollar off their draft beers, so you can go in and get some natty boh and foods on the cheap.
This is NOT the place to go if you want authentic sushi or general asian cuisine. This food is the americanized version of a variety of Asian foods (Thai, Chinese, Japanese, etc). This is the place if you want a hipster atmosphere and a fairly good meal. The service is good and the people are friendly. I had a really fun time and felt super full afterwards. My main issue with Sticky Rice is that the rice in my rice bowl was NOT STICKY! It tasted low quality and very starchy. Perhaps they did not wash the rice before cooking... Overall I would say this is a fun place to go with friends or family who want a safe dinning experience with some Asian influence.
(4)
Mary D.
Fantastic food and atmosphere! Got the vegan Futomaki and it was so fresh and tasty. The mock Chicken Szechuan is out of this world! Love the music too
(5)
Charlotte M.
This little gem in Fells Point serves fantastic sushi. The California rolls have lump crabmeat and the sashimi and nigiri are fantastic. Highly recommend the fatty tuna.
(5)
Jon F.
This is one of my and my fiance's go to places. The food is always solid. The Happy Hour (4pm-7pm m-f) is awesome with $3 rail drinks and half price appetizers! Try the ahi tuna burger, they are known for their tots. Also two other great apps are the thai basil summer rolls and the lettuce wraps. If you are a vegetarian the garden of eden roll is a great option.
(5)
Lynne M.
Sushi was great. I love going to places where vegans and non vegans can all have a great meal which is what happened. The cats eye roll was amazing. I will definitely be back! The service was a little slow for there to only be a few other people in the restaurant. Or maybe I was just pressed for time. Either way I will be back. Can't wait to try some sake!
(4)
Benjamin P.
You'd be better off eating out of the Ding How dumpster. It's just east of the corner of Aliceanna and Broadway.
(1)
Dominique F.
I'm kinda disappointed with this place; I was really expecting better, but then again it turned out to be a chain and my luck with those is never the greatest. Came here with a bunch of coworkers on a Wednesday night and we got seated in the worst table in the backroom, right by the kitchen door which was super awkward and sometimes too crowded. I shared some rolls with a few other people and unfortunately nothing stood out. None of the rolls were bad, but nothing was great either. Basically A-OK. Would pick another place the next time Im out for sushi.
(3)
Cyndi K.
Went here this afternoon and lapped up some sushi....chef's choice baby... yummy...fresh, tasty. They have la fin du monde on tap and the boh sirachi bloody mary was so good I has 2. also, the sweet potato tots rule! our waitress was also very nice and attentive. love this place.
(4)
Samantha C.
The first time I came here for dinner about 3 years ago, I loved it. The next time a few months later, wasn't as good as the first - which it usually never is. I decided to give it a another shot recently and boy, was I disappointed. We came for lunch instead. The sushi was dry and fell apart, nothing really tasted fresh or flavorful. The lettuce wraps, as basic as they can be, weren't impressive. The sticky balls used to be amazing but they really fell short of my expectations this time. The service was terrible and there were only about 6 other people in the place. I'm not sure I'm willing to go back considering there are quite a few better options in the city.
(2)
Amy P.
I have been dying to go here and finally I made it last week. The vibe is definitely laid back, but it fits with the food and decor, so it's all good. We sat inside and started with edamame and some cocktails. For sushi we tried the sticky balls (which were spicy and filled to the brim with awesomeness), Godzirra (a recommendation by the server and ALSO a winner) and the punch kitten (yep, you guessed it - WONDERFUL). It's not your typical sushi bar, but there are plenty of those. This is a unique gem that is perfect for a low-key dinner. Only dessert they had was Fried Cheescake, which was sinful and wonderful, but hey - put some more sweets on the menu! The server was great and all in all a well priced meal that tasted scrumptious. Definitely going back!
(4)
Ginny L.
Sticky Rice has a wide variety of vegan and vegetarian fare as well as an innovative approach to traditional dishes. The staff is friendly, the atmosphere is casual and the bar is well stocked. The specials are interesting. Their outdoor seating is ample and a great spot for an evening of people watching.
(5)
Matt E.
Just had some of the worst service I've ever had here. We waited 10 mins for a drink order. Our appetizers came out after our main course. We were never asked for a refill of drinks. This place is cramped and they decided to play loud dubstep the ENTIRE time we were there. I can't think of a better way to ruin a dining experience than WOOB WOOB WOOB WOOB WOOB!!!! However, the food was good and reasonably priced. I'll have try this place again to solidify my opinion
(2)
Josh G.
Sticky Rice is a reliable and eclectic sushi joint in Fells Point. It's fairly affordable and offers some specialty rolls as well as traditional sushi fare. For those not into sushi there are salad and noodle options too. I like the potato tots appetizers and the specialty rolls I've had have always been fine. There is a good selection of drinks as well. It also can get a little crowded at times, so I like having a reservation, but I've always had good service. I'd say it's a good place for a casual meet up.
(3)
Jessica C.
My favorite restaurant in Baltimore. I think the sushi is better here than any other one around and the noodle bowls are unique combos. It's fun to go for lunch and dinner, with a group or on a date. Love it.
(5)
Elisa H.
I've been here multiple times and I love it! My boyfriend is a vegan and I am not, so it's always grat to eat at a place where we can both have something amazing. The staff is really friendly and the food is really good, what more could you want?
(5)
Jenn H.
Ok. So this place ... this place, I like it! Granted when I went I was fairly inebriated and it was quite some time ago when visiting Bmore, but... I liked it. I really liked the tater tots. Crunchy. Salty. Delish. I am giving 3 stars because that was all I ordered and I feel like I need more to go on than one drunken experience, but 3 stars ain't bad. At least I remembered something :)
(3)
Lori U.
I really wanted to try this place but they make it tough when you have a family. First, I wanted to do delivery but they use Foodler. This means that I would have to pay an additional $15.68 (Foodler up-charges for delivery - as expected - but also up-charges all menu items). Since I live one mile away, it wasn't worth it. I then asked if I could order carry out and pay over the phone so pick up would be easier with a small child (note, parking in Fells is not easy). They said that they wouldn't accept payment over the phone. I gave up and I don't think I'll be back.
(1)
Aly P.
Checked the reviews and was looking for a good sushi place for my birthday dinner. I called and made a reservation for the 18th and asked if they do anything for birthdays and the guy I spoke with said they would do a round of drinks on the house or sake on the house. I was thrilled for that! Arrived with my boyfriend at 5:45pm and they had our reservation wrong but it was ok, they werent busy. Our server greeted us and I told him it was my birthday and all he said was cool. I asked him about the drinks or sake on the house, he said "I'll see what I can do." I ordered a rum and coke, rail. We ordered the bucket of tots which were just ehh. I ordered the Godzirra Roll and Salmon Nigiri. They were both so good! The Godzirra roll was amazing! SO good! My boyfriend got the Chicken Sechuan and it was good too. Our server was just ehh though. When we received the check, my drink was on it, our server did nothing to check like he said he would. I was told a round of drinks on the house or sake on the house and thats what shoudlve happened but it did not and I was not pleased. Food was great but the drink thing bummed me out. Note: Their bathrooms are disgusting, they really need to clean them! They were worse than an outhouse! I plan to return next time im in Baltimore though!
(4)
Kendall D.
The sushi rolls are so fresh and delicious. The pork ribs fell off the bone and were very tender. The waitress told us the ribs might take a littler longer to cook, but they promptly found their way to our table within ten minutes of placing our order. The dive bar atmosphere mixed with fuel pious food made for a very happy meal. Their mixed drinks are great as well.
(3)
Brittany S.
I had a bad experience with sushi in my past so I'm not a fan. There really isn't too much on the menu besides that. We ordered the fried bacon and shrimp wontons which were ok, the sticky balls were actually pretty good, even I liked them! Lol. I got the Chicken Sesame bowl and mistakenly ordered thin noodles. Even with all the veggies and chicken on top there wasn't too much flavor, I had to add soy sauce to it. Good thing we ordered the tater tots! Best decision ever!! And that sauce it comes with?! Oh man, order an extra sauce, even if you don't use it you can just drink it... I won't tell! Pretty hipster/cool. Sucked we got the table right in front of the door... FREEZING! Serve was ehhh ok. Glad I tried it but probably won't go back there.
(3)
Yong K.
came here for a late dinner with a friend and to put it simply, it's good tasty food (especially for late at night) but it's not amazing. food: -godzilla roll: pretty good, except a little too much going on with all the kinds of sauces and things. -mongolian beef noodle bowl: good. average for stirfry noodle bowl -sticky balls: interesting, but really good. probably their best thing here! (i could see some people not liking it though) - tater tots: we got a small pail of these haha. it was a lot but they were good. not the best tots i've had though. if you want legit sushi, this really isn't the place. food's not the best here, but it's not that bad either. i suggest stopping by to try the sticky ball if you're interested
(3)
Casey E.
I love it here! I'm here a couple times a month to eat and hang out so it's about time I give it an official review. It's one of my go-to spots in Baltimore to kick it with friends on a nice night, get my sushi fix, or watch a football game (they usually do drink and appetizer specials during the games so that's pretty rad). I've tried a good portion of the menu here and I've been extremely satisfied with everything! As far as appetizers go, you can't go wrong with the tots (regular or sweet potato). Get a small bowl for yourself or grab a bucket for you and your friends. You won't regret it. The fried potstickers, ribs, chicken wings are the perfect little munchies. The ribs and chicken wings in particular are sticky and gooey - I could eat them forever! Small aside - I wish the lettuce wraps had something else going on in them. Maybe some cilantro or peanuts/cashews? I'm not sure. They're good but they leave a little something to be desired. The sushi is always fresh and I find its unique flavor to be something I crave. My go-to sushi order usually includes a godzirra (the spicy wasabi sauce totally makes it), dirty south roll (sweet potato tempura!) and some salmon nigiri (soooo refreshing!). If I'm keeping it light I'll just get a bunch of nigiri (tuna, ebi, hamachi, and I especially find their eel to be on point. Pair it all with some of the house sake and you're gonna have a good night. The vibe is fun here. All of the servers and bartenders are extremely attentive and knowledgeable of the menu. I've come here for football games, birthdays, happy hours, solo lunches, saturday night destinations, and even christmas gift exchanges with friends. It's a great place to go for almost everything and I'd definitely recommend this spot to friends who are visiting Baltimore for the first time. If you're not sure about Sticky Rice or sushi in general, come here for their Sushi Heaven special on Monday nights from 10-12pm, when most of there sushi menu is half-price! You can't really beat that. And today, their head sushi chef, Sal, won the Reader's Choice Award for Best Chef in Baltimore from the City Paper, so you should totally trust him with your dinner!
(5)
Puneet M.
Sticky Rice... such a great place for everyone... no matter your taste Sticky Rice is a small place, so pls be aware or call ahead if you are going on Friday or Sat. night... even though the small size they pack a solid menu and a great overall exp. Sticky Rice offers someone thing for everyone, from the sushi lover to meatatrian to the vegetarian. Of course they offer sushi, regular sushi, which is great, specialty sushi which is doubly great! (great variety of texture and flavor) and vegetarian sushi. They offer the largest selection of veggie friendly sushi that I have seen and it is good! Sometimes better than the regular sushi. The veggie sushi allows for more variety and a different taste and texture so its always great to throw some in there to try and to change it up a little. Overall the sushi is top notch, very fresh and tastey! Outside of sushi they also offer a wide array of food, tater tots being one of my favs. Not just any tots, sweet potato tots in a BUCKET, an actual bucket! They are baked and seasoned perfectly! and are very yummy :) :) These are one of my fav. things to get from Sticky Rice. The service and seating is pretty good too. The seating is a little cramped, but overall the place is small with some additional outside sitting. The service is good as well, most of the servers know their stuff and are willing to help! :) Overall Sticky Rice is a must try, great varity of foods (sushi, tots, etc) and good service make for a good exp! So grab your chop sticks and watch out for the wasabi it'll make you cry! :)
(4)
Tayler S.
Not a bad late-night hangout. It's not loud, but it's also not too quiet. On weekends, there's a sizable crowd but you'll be able to get a table, still. The restaurant has a family-like atmosphere, which isn't to say it's a total family diner, but they make you feel welcome. It's definitely a place for younger people (16-35 y/o), yet I doubt you'd feel out of place if you exceeded that. I've had the Tofu Bites, Unagi (eel) Nigiri, and the Goochland roll. Tofu Bites -- Pretty good! I'd keep coming back for these, honestly, and I'm not a huge tofu person. Unagi -- Not the best I've ever had but it was definitely good enough. Goochland -- If you're into lox, this is the roll for you. I liked it, but the seaweed or something in it seemed a little too chewy/soggy. For a roll like this, I'd like it drier and colder, but it was still all right. The service isn't bad at all in my experience, but I usually come alone and sit at the sushi bar. I like to keep to myself and just read whenever I come and the waiters and waitresses seem to really respect that and come check on me when I lift my head up to look around. There's not much that disappoints me here other than the lack of hot drinks (which I feel is necessary when you're a hipster-y late-night joint) and some of the sexual attention I got from some waiters/chefs. I don't know if it was because I was alone, but I wasn't acting or looking provocative and I didn't appreciate the leers from the staff when I was just trying to have a peaceful evening out. Overall, it was a nice experience and I will probably come back. It's basically the only late-night joint I want to get into in my neighborhood anyway.
(3)
Ali B.
Warm rice in my maki and nigiri. Poor scoring on the Ika. No uni available. Friendly service all around. Beautiful presentation of food. Nice quick in and out. Ok so that sums up my thoughts in a nutshell. I get it, my fault. Unfortunately after a few extra drinks in, and me/mrs still craving some ika, we didn't bother to read previous reviews. Rave reviews regarding fusion cuisine...fusion? Ugh I hate that word. Poor reviews regarding classic sushi. The seaweed salad was wonderful with a drizzle of soy and sesame seeds. Nice large portion good for two. The yellowtail scallion maki was disappointing. The fish to rice ratio was 50/50. So yes not only was there far too much rice but also it was wayyyy to warm. Toss on the fact that there was a paucity of scallions. Disappointment city. So then on to the squid nigiri we were actually hunting. Squid is a great fish to evaluate the skill of the sushi chef. A naturally tough and chewy cut, it MUST be scored appropriately to allow for optimal satisfaction and not a potential choking hazard. You know the latter is what's up when it's IMPOSSIBLE to bite into it. Again warm rice underneath. Ordered sea urchin. Not available. Oh well. Chef Sal and his staff were incredibly friendly. He did admit that most people in that area are all about "fusion" or as I see it, the death of Asian cuisine. Unlikely to be back for just classic sushi.
(2)
Rick S.
My buddy and I decided to go and try things we hadn't before. We stumbled upon Sticky Rice and decided to give it a try. And I'm glad we did! We sat at the bar and ordered beers. Though they had kids and families eating at the tables too. We tried the sushi. It was very fresh. Though the California Roll was a little bland. But the Nigiri (Salmon) and the Tuna appetizer were both delicious! I had the Sesame Chicken bowl and my buddy had the Mongolian Beef. We both liked it, but my buddy warned that the Mongolian Beef was pretty damn spicy. Finished it off with 2 Sake Bombs (including a bang of a gong) and we had ourselves a good time and good meal. I will be back for more!
(4)
Tracy B.
Usually I'm a really lax judge of a restaurant and I hate to give negative reviews; however, I have to be honest. I love sticky rice in DC so I wanted to love it in Baltimore,. It could have been the waitress, but the service was slower than slow. We sat for nearly 20 minutes before we got water. After we ordered our appetizer, it came out 30 minutes later and overcooked (it was supposed to be seared tuna and if was tuna steak well done). And when our food did come out, we only received one set of silverware. An hour and a half later I left feeling frustrated and not satisfied since I never ordered my entree because the appetizer took so long. I won't be going back which is sad because the one sushi roll we did order was pretty good.
(2)
Rachel S.
Sushi + American pub food under one trendy little roof: what's not to love? Came into Sticky Rice the other week with a group of girlfriends for sake bombs and noms. We kicked off with a round of drinks and miso soup to shake off the cold, segwayed into fried pot stickers (crunchy savory spicy bliss!), and finally on to the sushi. I split the Godzirra roll (shrimp, avocado, cream cheese, spicy sauce and cucumbers w/tempura crunchies and tobiko.) and Drawn-n-Buttered roll (shrimp, lump crab meat, cucumbers and scallions served with garlic butter) with my friend, and we were more than satisfied. Another friend went for a fried rice dish, which she loved, and the last ordered the chicken teriyaki sandwich with tots. Lemme tell you bout dos tots: crunchy salty potato heaven. These are a MUST if you stop by Sticky Rice...probably the best I've ever had.
(4)
Daniel S.
Sticky keeps me coming down from Hartford county every chance I get. If I can depend on one place in Baltimore go awesome sushi and vegan options, it is here.
(5)
Jason F.
I'm by far no sushi expert, in fact this was the first time I'd ever eaten it, but the vegan Santa Fe rolls were spectacular. We sat at the sushi bar and the guys making the sushi were awesome. Even the things made with real fish looked nice, great presentations. I also got the tofu noodle bowl which was huge, tasty, and really hit the spot. I can't wait to chow down on some more vegan sushi next time I'm back in town.
(5)
YungBao A.
This is a sweet spot for Baltimore! We've been coming here for three years and never have had a bad dish! Sushi is unique, tasty and has silly names. The staff are friendly but busy--- joke and play around with them and they'll become your best friends. I'm fact, true Sticky Ricers know that food and fun are what ya get here! My boyfriend and I had a academic party a few months ago and invited the sushi chef to cook in house for our guest... And he blew us away! Eat here if you like fun, funky Asian food!
(5)
Abir C.
Happy Hour Sushi = Fat kid heaven !!! Amazing sushi in a place that feels like an Irish pub ... truly brilliant. This place has an amazing ambiance and the staff is super friendly and add amazing sushi to the mix and its always a great experience. Try the Godzilla roll or Sashimi combo ! And get some sweet potato tots while you are at it too !!!
(5)
Vanessa H.
3 of us walked in around 8 on a Sunday night. Low key, funky atmosphere, I like it. No hostess, so we just sat anywhere, and nobody seemed to be offended by it. We were immediately given water and menus. Our waitress was prompt at getting our drink order and delivery of such. She was right on top of us all night, but in a good way. We didnt want for anything, she was awesome. We started with sweet potato tots and tuna bites. The tots were amazing and the bucket, is literally a bucket, filled to the brim with delicious, crunchy tots. We were unable to finish it, but we certainly did try. Tuna bites were tasty too. Nice sear, and the wasabi aioli was delish. I'd order this again. Dinner was a Crunchy Shrimp, Tuna Roll, Spicy Tuna Roll, New Style Sashimi, and Drawn & Buttered. Everything was great. Cool, clean, fresh, and really satisfying....except the Drawn & Buttered. A dining companion took the first bite, and turned up his nose. Not one to quit, he took another and tapped out. I took a bite, and was not pleased. I thought it was the combination in the roll, so I pulled out the fish, dunked it in the butter, and tried it. No. Just no. It wasnt fishy, it wasn't metallic, it just was not good. I should have said something to the waitress, but after reading so many mixed reviews about the roll, I had just assumed the combination of flavors didnt jive with me. That theory was debunked about 12 hrs later. The only person who wasn't sick, was the guy who took one look at the two of our faces and refused to try the roll. I have no doubt that roll caused a war in our bodies. That being said, we will ABSOLUTELY go back to Sticky RIce. Bad fish happens, and we shouldve said something. No sushi chef on the planet would knowingly serve bad fish, it was a mistake. It couldve even been the butter, who knows. No big deal. I wouldnt have this roll again, but I would definitely go for some tots, sashimi, and a couple of Bohs. We had a great time, and we're looking forward to going back.
(4)
Jon W.
the service was awesome, but we really didn't care for anything we tried. The pork ribs had that old pork odor which was so unappetizing that I was no longer interested in eating the rest of my meal. I simply didn't touch them as a result. After hearing about a few items we tried them, but were very unimpressed. It would be a one star review for us except for the fact that the service staff was exceptional. They were always timely, friendly and professional. On the way out the hostess held the door for us on our exit. We were pleasantly surprised, which is a sad commentary in itself about the current state of hospitality services is it not? Some of the decor was interesting, which I am sure you can see from the abundant pictures. The food presentation was top notch. In regard to taste, however, neither my wife nor I were really pleased with the flavors of our dishes. Perhaps we hit it on a bad night, should we go back again I will amend my review, but at this point, we're not really interested in a near future visit.
(2)
Allison L.
This is a loooong overdue review. My fiance and I came here sometime in the fall, and had either a Groupon or LivingSocial to use. I had a very different picture in my head of what this restaurant would look like, and dive-y hipster bar was definitely not it. The food was pretty decent, we got a couple different rolls... the Godzirra, Dirty South, and a California roll. We also got the tater tots with the special sauce which was absolutely amazing and I would go back just for that.
(3)
Deepa K.
Vegetarian/vegan dream! Never found another place that has more vegetarian options on a Sushi menu. Outdoor seating is airy and great for people watching.
(5)
Tunaidi A.
This review is strictly based on food. I've definitely had better sushi before, but Sticky Rice's sushi isn't exactly bad. I do believe the quality of their fish can be better. Thus, I don't believe its sushi is its strong point. I am impressed by the fact that Sticky Rice has a noodles selections. Their Singapore noodles and chicken sesame noodles are worthy to note. If I were to ever go back to Sticky Rice, it would just be for starters and noodles. No sushi.
(2)
Lou S.
The sangria... Comes with crushed strawberries... Absolutely one of the best sangrias in town! Must try! Vegetarian sushis are actually more than delicious, the cuisine has a casual yet little gourmet side that l love! It reminds me of Williamsburg brooklyn which l miss a lot!!!
(5)
Kimberly A.
Never disappointed when I come here. Friendly, eclectic and delicious fresh sushi every time I done here. Love that they do living social coupons Bc it enables me to visit this awesome place more regularly.
(5)
Kris L.
I'm not quite sure where to start with this place. It had a grunge vibe with some hipsterish attitude clashing with americanized japanese food and chinese decor. It was all very odd. I'm a sushi person so ordered a few specialty rolls which were creative/unique and tasty but not amazing. The rice was also overcooked which kinda ruined the sushi experience. Surprisingly the pan fried noodle dishes were excellent though. - loved the chicken sesame. Overall the prices were a bit on the high side of the quality and quantity of food produced. Probably will not be back on my search for good sushi.
(3)
Dustin S.
The food was amazing! I highly recommend the bucket of tots! Although our service from our server was underwhelming, the food made up for the experience.
(4)
Stephanie D.
I just love sticky rice! The servers are awesome and the food is delicious and never fails to make all appetites from young to old happy. Sundae is my favorite server! The sweet potato tots are a terrific appetizer and the sauces set them off just right. I have never had a meal that I was not happy with the bowls are awesome and the salads too this spot has more to offer then just sushi.
(5)
Zhuozhen L.
My friends and I came on Monday for their late night sushi special. All sushi was half off and what not. The waiter was attentive on filling our water when appropriate. Unfortunately, while the food was good, the chef service was terrible. We had to wait about a little over an hour total for all our sushi to come out. Granted, we only had about 3 specials (in which ONE did not come out), sticky balls, and the rest was nigiri or simple maki. 2 orders of unagi nigiri, 1 order crab nigiri, 2 orders salmon roll, 1 order spicy tuna roll, 1 order of unagi maki which did NOT come out either. I have previously learned how to make sushi before and I could not begin to even believe how much time it took to make all of this, plate it, and bring it out. Yes, it was a bit busy, but even then, an hour's wait? On top of that, some of our orders never even came out! This I believe, was due to the waiter's inadequacy of double checking everything we marked on the menu paper. As previously stated, the food was good. But personally I believe it's difficult to mess sushi up after proper rice preparation. But +1 for food taste and +1 for hipster (which is then verified due to cheap PBR and natty boh) ambiance lol It's a pretty chill setting so if you don't mind the long wait then try this place out.
(2)
Cassandra S.
I'm a fan. We eat here quite a bit and even more since they offer so many living social deals. They have great drinks specials and have come up with some interesting cocktails. We mostly come here for the assortment of vegan and vegetarian "sushi" rolls. try the cats eye and also the dirty vegan noodle bowl with soba noodles. The wait staff is casual and typically covered in tattoos but that's fitting of a place which probably use to be a speakeasy/brothel. Our service and food is always consistent and we've probably been here 10 times in the past year. Enjoy!
(4)
Taheerah B.
I like coming here because it is a cool spot, and the sweet potato tots are AMAZING. My servers have always been stellar, but this past Saturday the server bought out chicken with the lettuce wrap instead of tofu. Not paying attention, my 26 years of being meat- free when down the drain. Although it was a small bite, I was beyond disgusted. My dining companion was in tears laughing me, but I didn't think it was funny. The poor server, who is also vegetarian, was so embarrassed, so he bought out another lettuce wrap with tofu, and the dish was taken off of our bill. He was such a sweetheart about the whole thing. The sushi itself can be a hit or miss. My first time coming, the sushi was meh. I always order the same thing- GI Jane and Dirty South, but they are never consistent unlike the one in DC. In my last two visits, everything was delicious, and the place was PACKED. Again, this is not a place that I am going out of way to visit, but it is a solid spot in Fells Point. The sushi is ok, but the servers (I've had) are great.
(4)
J S.
This sushi is damn good, OK! What's better than the sushi... The amazing cocktails, my friends! This place has great happy hours and great after hours and if you're in the mood to test your sushi-limits, just ask a server for some options, everyone there knows the menu and can suggest their faves. Love-love it!
(5)
Johnny C.
Out of 5: 2.5 - New Style sashimi 2.0 - tuna roll 2.0 - salmon roll 1.5 - spicy salmon roll 1.0 - value: tiny normal rolls
(2)
Nichole B.
I am so late with this review. But I absolutely love Sticky Rice. There menu is just awesome and very accommodating as well. And a majority of my friends are vegan so this is a place that both of us can enjoy. My absolute fave is the Tofu lettuce wraps. They are absolutely delicious and my go to dish when ever I frequent this establishment. The sushi is absolutely amazing and always fresh along with the delicious sake as well. Whenever I am in the Fells Point area, I make it my business to come here.
(4)
Sundae R.
I love their potstickers. The servers are awesome and I will definitely be back again. The best sushi in Baltimore
(5)
Christine G.
Good amount of food options for all appetites and tastes. Vegetarian, meat lovers, etc can fid something that they love here. I had the California Roll sushi and it hit the spot since I wasn't that hungry. My aunt and uncle had the sesame chicken and loved it. Mom had the coconut shrimp wih noodles and it was good too. The sweet potato tots are delic! Im just glad someone saved some for me before they disappeared. Good service, small restaurant and goo food. Definitely a good place to go in Baltimore
(5)
Devonshire B.
The only reason I came here was because I had a groupon deal. Good thing I got dinner at a discounted price, as there was no 'wow' factor here worth my mulah. It lacked good service too, which plays a big role in my giving stars. The udon noodles were good, although if they screwed that up, I probably would have gotten up and left. Not that they would have noticed, given the lack of attention to their customers. And I'd highly suggest against the cosmo whatever it was. Good lord, that thing was nasty. My S.O., who has the ability to withstand drinks that taste like nail polish remover and/or shoe polish, was even repulsed by it. I don't even know how to explain the taste. Just save yourself the pains and dollars (everything is fairly pricey) and don't do it. However, an upside to this place would be: *drum roll please* It'd be good if you were drunk. And seeing as you're in Fell's Point anyways, you might as well pregame before you hit this place up.
(2)
Taylor Z.
This place was amazing ! If you are veggie/vegan, and like asian fusion.... this is the place for you. If you are a meat eater or fish-a-vore this is the place for you !! If you like beer or sake this is the place for you ! We ordered the schezwan noodle bowl with tons of veggies, udon noodles and tofu AND the cold soba salad with lime dressing, edamame and veggies ... it was fantastic. You know the feeling where you are full halfway through the meal, but it is soooo good that you just can't stop eating it .... well that was me two days ago here at Sticky Rice. Sake was great ... I wanted the house sake but you can only get that warm so I got the second sake option on the list ... chilled, which was very good. Great selection of sushi rolls, salads and noodles ... I think they have burgers here too, because the girl at the table next to me got what looked like some kind of burger on a bun and I heard her tell the waiter that it was very tasty. We sat and ate outside, which was a very pleasant experience. The service was fast and friendly, Nice crowd of people, Great food..... we WILL be returning to Sticky Rice ... ASAP
(5)
Eazey Y.
This place is a complete dump. From the patrons outside (that appeared homeless) to the hostess with the HORRIBLY unwelcoming and borderline disrespectful attitude, to the awful stench of this stuffy, hole-in-the-wall "restaurant". Totally unappealing and reeked of garbage and old fish. People who are giving this place high ratings confuse me.
(1)
Lauren B.
I went for lunch on a Tuesday--the place was deader than dead, 90's alternative and electronic was playing, and Cartoon Network (Tom and Jerry) was on the TV. I ordered a Coke (hey, I had to go back to work), a Cali roll, and the shrimp coconut noodles. I finished the roll and took most of the noodles home for lunch the next day. All were things I'd order again. The service was fast and attentive (then again, there was me at the bar, and a table of two older women in the place--that's it). I don't know how it would be at it's busier points, but for lunch on a Tuesday, I definitely recommend.
(4)
Melissa D.
Great saki options. I also love me some tater tots, especially sweet taters. They have some of the better sushi in the area... I will be back, but it's never a cheap visit!
(4)
Nessa K.
I love this and the DC location. The sweet potato tots are awesome, but I'm a huge fan of the original tots. And I always get the bowl - I don't know how anyone can finish the bucket with just two people! I just love this place. I wish parking were easier!
(5)
Julia M.
Very friendly service! The decor is understated, old dark wood and tin, with the ubiquitous televisions showing either news or sports. We were seated immediately upon entering, water was brought within the first minute after we sat down, and our waitress was there to take our order within the next 5 minutes. We asked for some more time, and she was observant enough to be ready when we finally closed our menus to come right back. I ordered the Godzira roll (should've been Gojira, but who am I to argue the menu?) and the pretty roll (tuna and avocado), and my husband picked up the 20,000 Leagues roll and another specialty roll that I don't recall the name of offhand. I appreciated the fact that I didn't have to request chopsticks or low-sodium soy, as both were already on the table. Our rolls arrived after a reasonable time; side note: both the sushi chefs were Caucasian, which actually surprised us a bit. They knew their trade, though, as all four rolls were well-made and nicely plated. The 20,000 Leagues roll was definitely the highlight. It literally tasted like steampunk, all smoky, coppery and crunchy. Completely worth the $7.25. Their menu shows some pretty good-looking lunch specials, so I think we'll have to check them out sometime soon for lunch. :)
(4)
Charlotte F.
Can't get enough of this place. We frequent Sticky Rice at least once a week. The sushi is amazing! All made by Sushi Sal. ;) Try cold unfiltered house saki! Don't let the dive bar feel get you down, the food and drinks will having you thinking this is a five star sushi joint. ;) namaste
(5)
Lisa S.
Dumplings were really good! Not being a seafood fan, I was limited in selection, but had a good meal nonethless. Service was excellent! Atmosphere was nothing special.
(3)
Amy S.
Looking for good food, good service, and a chill atmosphere? Call Sticky Rice and make a reservation ASAP! After making the mistake of showing up on a Friday night without a reservation, I sat at the bar with two of my friends, waiting for a table for 2 hours. The restaurant is quite small, and they were seating all reservations before those of us who just showed up...thus we never did get a table. However, the bartenders were outrageously attentive, and once we gave in and placed our order at the bar, the food arrived quickly (especially considering how busy they were) and was hot and delicious! We started with the signature bucket of tater tots (the dipping sauce is to die for) and moved on to the sticky balls and an assortment of rolls. Bueno! The bar also features PBR specials for all of you devotees out there, including $1.00 draughts...or cans...it's either $1.00 draughts or cans when it's raining (sorry, I don't remember if it's on tap or not...it wasn't raining when we were there). Or, if you're feeling really crazy, they'll give you free PBR for life if you get a Sticky Rice tattoo (per Jason, the bartender)!
(4)
Patrick L.
The wings were delicious and you get a huge bucket of delicious tots. The host was SOOOOO awesome, and really attractive. He will talk to you and be really nice too!!
(5)
Daniel P.
i love this place. Good food. and open late! Staff are pleasantly nice makes your dining experience event better.
(4)
Kate S.
Let me preface my review by stating that I really enjoy Sticky Rice on H St. in DC, and was excited to see there was one in Fells when I moved here. I have been to this Sticky Rice a couple of times and it has always been decent, not great. Things I usually enjoy- the Sweet potato roll (yes, there are two, and I can never remember which one is THE one!) and the Sticky Balls (embarrassing to order, but delicious. let the "that's what she said" jokes commence). The salmon jalapeno poppers were delicious...made with fresh jalapeno, light tempura batter, yum! This last time I went, however, was RIDICULOUSLY BAD! The short story: If you don't want to read the whole thing, let me just say that I think a sushi place should know what I mean by "Seared Ahi Tuna, sashimi style" as well as-- if not better than-- my google search browser. The long story: My friend and I went at around 4 pm on Saturday, March 16 and sat at the bar. There was one couple at a table behind us, who apparently had not had their drink order taken, since he was at the bar when we walked in ordering drinks for the table. The employee to customer ratio was pretty much 1:1, but you would think that the place was swamped with how busy and absent the wait staff was. Our waitress was okay at the beginning...asked if we were ready to order pretty promptly, but when we said we needed another minute, she gave us about seven..I kid you not. While we were looking around to see if she could be found anywhere (she was wandering around the restaurant not really doing anything but oblivious to us...and this is a small place, people). While waiting, a bartender worked right in front of us but treated us as if we were invisible. He took about 5 minutes to make a drink...consisted of him putting mint into the bottom of a cup (so we were thinking mojito, but then it got weird), then took out some white ocean spray juice, smelled, was uncertain, smelled it again, poured himself a bit, smelled it again, and then had a sip. My friend and I were still waiting to order...and here we were watching this guy completely oblivious to us with his nintendo-tattooed arms (which were cool tattoos, but this guy was giving tattoos a bad name), in slow motion...we thought we were in the twilight zone. I cannot stress enough that we were two of 5 people in the place (by that point, a girl with a book had sat a couple seats down from me at the bar). THEN CAME THE FOOD: I ordered the tuna steak seared, sashimi style (although the seared should have been sufficient), came back about medium (I mean, hardly any pink, people!), explained to the waitress who proceeded to look at me like I had grown three heads and blow me off. It seems neither the chef nor the cook knew what I was looking for or how to cook it. I got a new one that had been "blow torched" since the pan was too hot. NOT THE SAME! I thought, maybe I am just some elitist who likes fancy things. Then, when I googled it, one of the first recipes mentioned the South Beach cook book. I mean, you can't get more main stream 10 years ago than south beach. So yeah, shitty wait service. Shitty food preparation. I know people have bad days, I know mistakes are made. But it was not busy. It was not a hard order. This is just poor hiring judgement.
(2)
Jennifer H.
This place always surprises me. I start out the night annoyed because the service is so laid back and inattentive that it always disappoints me. They are not rude, just slow and disinterested. However, the food is always excellent, so it usually makes up for the lack of service. I love the Billy Goat's Gruff and the steamed chicken pot stickers. We also had the Yum Yum roll and the crunchy shrimp roll, which were both great as well. This past time I noticed the menus looked different, but then I realized the food is the same, but the prices increased. Humph. :/
(3)
Bridget M.
We loves it! We have been trying to fine a good, fun sushi place with a great atmosphere and we found it! I loved that they had amazing specialty rolls that were still bite size! Large portions and a fun menu.
(5)
Valerio M.
We love this place, eclectic and full of flavors. Their sushi creation are impressive. Also delicious (and healthy) their lettuce wraps. They also offer a big variety of vegetarian and vegan options.
(4)
Todd P.
My favorite restaurant in Baltimore, period. Great for vegans, fun bartenders, great Facebook page...and, of course: tots!
(5)
Tay J.
Had heard it was very good..ill give it another shot. Wasn't too impressed w sushi..sweet potato tots were good. Drinks not very good
(2)
Daryl P.
We decided to try Sticky Rice as part of our continued search for good sushi in Baltimore. The restaurant had no wait at 7 PM on a Saturday night and service was good. The beer list was extensive, and the menu provided a lot of options outside of sushi. We ordered the spring rolls to start and were disappointed. I am used to crispy fried spring rolls, but these were the cold variety in translucent rice wrappers. I'll be sure to ask next time I order them at a new place. They were somewhat bland and the sauce didn't complement the ingredients. A little soy sauce and Sriracha fixed them up though. We ordered four rolls for dinner. The spicy salmon and spicy tuna tasted good and were more spicy than any I've had here in the city (a good thing!). They were made by mincing the fish and mixing with a spicy mayo, which I dislike. However, that seems pretty common in the area. We also tried two specialty rolls. One was the Snap, Crackly, Pop roll which we enjoyed. The outside had a unique crispy coating, and the fish was fresh and tasty. The other was a crispy shrimp roll off the daily menu that was very good. Overall, the meal was decent, but I've found better sushi in Baltimore.
(2)
Chaka H.
I have to say that my experience here was ehh. It was okay, it wasn't amazing, but I need to explain why. The food took awhile to get to our tables ( we had about 10 folks there) and I ordered the goyza (pork pot stickers) and they were ok. They weren't bad, but they weren't amazing. Moving on, I also ordered the shrimp coconut dish and it was tasty... but, honestly I felt like I could have made it myself... with my eyes closed. I have to add that I didn't order any sushi, but my bf did and he was not impressed. He had the hamachi and smoked salmon, he was full... but not happy. I probably will not go here again despite the cool DJ station and jumping music... darn.
(3)
Danielle J.
I've been wanting to go here for awhile and my friend had her bday dinner here last night and it was so disappointing. We occupied 1.5 of the two large tables in the back room (I think there were about 16 of us) so maybe this place is just better for not-so-large groups... but if you're going to take our reservation then you should adequately prepare for it. Our server was nice one moment, then rude the next... but mostly rude. She literally yelled out to both tables "Whoooo needs a driiiink????" at one point. Uhm, what?!?! Did you just yell like we're kindergartners doing arts and crafts? Yes. Did she seem like she didn't give a sh*t because she was getting an automatic grat? Yes. Did she put both tables on one check and cause us extreme annoyance in figuring out the bill... instead of at least splitting it into the two tables? Yes. A friend of mine didn't remember the prices on everything she ordered and asked her what the price was of the house salad. She said she didn't know. My friend asked for a menu, and instead she brought the check and TOLD (not asked) her to add her stuff up and give her an amount to charge. No sorry/please/thank you's at all. The bathroom I went in was atrocious. No toilet paper, a roll of paper towels sitting on the floor, balled up paper towels all over the floor from the overflowing trashcan... and I almost got locked in the darn thing because door and lock were not aligned with the hole in the frame. I had to pull on the door with all of my might to get the lock to release and it definitely took me 3 tries! Hello fire hazard! I had the spicy salmon roll, but I wasn't impressed. Also had a piece from someone else's roll that was better than mine, but again, meh. The door to the kitchen was right next to one of our tables, and I watched a girl come out of the kitchen clearly chewing something. She stopped as she neared the doorway and finished chewing, then proceeded into the rest of the dining room. HAHAHAHA. Did she forget that we were guests?!? I like that this place has it's own young hipster vibe, but the whole employees- wear-whatever-they-want thing was really throwing me off. There was a girl in a dress that came to clear plates a couple of times and she easily could have been mistaken for part of our group. I just feel like you should be able to clearly distinguish employees from guests in some way. I don't think I'd go back.
(2)
Lindsey S.
Loved it! The owner is awesome! Super nice and seems to really care about the customer. The Godzirra roll is amazing!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!Â!!!
(5)
Sophia L.
eeehhhh!!!!! First of all they had like a rated r movie playing while children were in the restaurant ( I found this to be very inappropriate). Then we got seated in the tiny room in the back with tiny tables-negative right there! The sushi rolls were average, nothing exciting! The only thing I did enjoy was my waiter!!
(1)
- J - -.
After three more experiences at this place, I have to completely amend my rating because I think I'm misleading people into a dark dark hole of terrible service and food that is over commercialized and not very fresh. Since the first time, the service here has been more than bad. Waiting 45 minutes between plates of food coming, no check in, waiters seeming genuinely completely uninterested (if you're a real hipster, you wouldn't work here anyway, so stop faking it). I tried so hard to keep liking this place because it had a decent vibe, but my previous review (still below because I think the best advice is to really be wary of what you order) isn't doing it for me. ******************* Review from 11/9/2011: I was so hesitant to go here because i thought the one in DC on H street was pretty lame and pretentious for what it's offering up. HOWEVER, during the only visit I've had to the Fell's one, I was really impressed: the service was good, the beer and sake were good, and the food was actually extraordinary. I think you can go very wrong on this menu because there's so much and, if it's like DC, the portions are massive. I also hate that sushi has to have tempora and/or cream cheese to be palpable - but, I digress - once I found some clean sushi options, I was super happy and they were delicious. If you really pay attention to what looks good and ask the waiter, I think this place has great options. However, knowing DC, I think you could easily has a three star experience as well. The saving grace here is also the atmosphere - way way cooler in my eyes than the DC one.
(2)
Pamela G.
I'm a very big vegan foodie. I talk about food all the time and I'm always hungry,eating every 2-4 hours. Before it was Sticky Rice, it was Friends at Fell Point, a dive bar place,cool place to hang out. Anyways..... I went to Sticky Rice with my boyfriend for the first time last friday. I was completely famished,hence waiting for 35 minutes. Minus one star for that. While waiting, watch on the tv Vh1 100 Greatest Artists of All Time. Service was fast, Waitress was Very Friendly,Food was Outstanding. I didn't waste any time,I had my order to place right away. First I got as a Starter was Tofu Bites. It was the most crispy tofu I have ever had,so impressed. It was delicious with teriyaki,sesame seeds and scallions. Then for dinner I got the Dirty Vegan- tofu,noodles,veggies in a peanut coconut sauce. My choice for noodles was the rice thin style vermicelli noodles. I was very content and could not finish my bowl. It's surpises me because I'm told I have a hollow leg. Next time: Avocado Rolls!
(4)
Ami M.
I love Sticky Rice, they have the best selection of vegetarian and vegan sushi rolls ever! They also have other non sushi dishes that are vegetarian - like the mock chicken schezuan noodles or the dirty vegan noodles, which are both amazing. I've never had issues with the service, both for dining in and for pick up. Yes, the place is a little on the pricey side, but I think the food is worth it!
(5)
Melzie C.
I was so down on this place when I first walked in that I feel the need to write a positive review. Maybe it's my New Yorkiness or who knows, but when i first walked in here, I almost walked out. The place didn't look clean, the sushi station is next to your average downtown draft-focused bar setup, the bathroom is filthy, and the tables and plates are what you'd see in the sketchiest of chinatown joints. Still, there's a nice ktichy charm about the place. Cheesy movies play in the background, the waitstaff dresses however they want, everyone seems to know each other in the place, and if a good classic song comes on, most of the place sings along. I hadn't yet turned my opinion of Sticky Rice, so avoided any raw food of any sort, but, thanks to a very helpful waitress who concocted one of the mix and match noodle dishes (something spicy and vegan) we thoroughly enjoyed the noodles, became nuts over the sweet potato tots that are awesomely and ridiculously bad for you, but entirely worth it, found the sticky balls necessary to order based on the review, but only okay, the godzira roll was creative and well-liked, and we enjoyed a couple of other table shares, but nothing worthwhile enough that I remember it. We then had...their deep fried and smothered in chocolate cheesecake. I care about my body, my health, my size, but I felt no regret. This. was. awesome. Pair everything with cheap sake or anything from their full bar and really, it's a solidly good place to eat and drink and catch up with friends. Maybe next time....I'll even feel safe enough to try the sushi. Eh - but maybe I'll stick to the good fried things - I was getting the sense that flavorful and fried is what they do best!
(4)
Stefanie C.
I'm a big fan of Sticky Rice. Great sushi restaurant with a unique and fun atmosphere. I haven't participated in the evening bar activities but I've heard they are a riot. Sticky balls, Godzirra rolls and of course, the tots are all favorites of mine. Casual yet professional service that is sometimes a bit on the slow side, but they are always accommodating and quick to correct any mistakes/waits. Outside sidewalk seating is a nice plus in the warmer months. Sticky Rice would get a 5 but I feel that their prices are a touch on the high side and the bathrooms could use renovating. All in all, great local spot though, and I definitely recommend.
(4)
Ashu M.
Ok service to go with above-average sushi and food. Maybe trying it on a Friday evening was not such a great idea, they ARE busy. Some much needed variation from the pub theme in the Fells Point area, lots of character, but they need to ramp up the food/service on busy nights. May try it again on a regular weekday.
(3)
Joe T.
Te bartender was very nice and made an amazing Bloody Mary. My friend noticed lipstick on their glass right when I started to choke on the longest hair in my noodles. We got a new glass, I swallowed the hair, and the new glass arrived with lipstick on it. Seriously. The chicken was really overcooked and the shrimp was underdone?!?! Very bland for Singapore noodles but what do you expect for a sushi joint without a single asian working there. Go for the Bloody Mary, it was awesome.
(2)
Carl A.
I wanted Sticky Rice to be so much more than it actually was. When Friends closed in that same location, I was skeptical about an Asian restaurant going in that space--it's so perfectly suited for a pub. It's been open about a year now, I think, and I finally got around to trying it. Boy, was I disappointed. There is not enough space for a restaurant like this. We got to the restaurant at 6:30, and there was only ONE table available for more than two people. We had three in our party, so we took that singular table, barely eking it out before another group got there. It was basically placed IN the doorway, so that ever single other person coming into the restaurant could open the door, survey the crowd, and decide for a few minutes if they wanted to enter, blowing all of the cold, January rain-snow combo in on us. It was frigid. In the half hour after we showed up, the bar became absolutely packed, which meant several people bustling around us, kicking chairs, and letting in the winter. The food was only so-so. The miso soup I ordered was pretty decent, but it's hard to mess up something so simple. I ordered the Schezuan shrimp with vermicelli noodles. Bad move--I should have gotten rice. There was like a pound of noodles in my meal, and they were so thin that I got full just eating them! The shrimp was fried, but the cook left the tails on. Now, no one actually eats the tails, so why batter them up and make it so we have to dissect them ourselves. Peel the damn shrimp. Two bright spots--one, they were showing a Jet Li movie above the bar, so when my boyfriend and his co-worker started talking shop (they're nurses...it's a very niche discussion), I had something entertaining to look at. Also, our server was very nice, friendly, and despite one little error with the bill, was on the mark all night. However, I probably won't go back, at least until the summer and I can sit outside.
(2)
Colleen J.
Very cool atmosphere and good food for a decent price - they have a pretty unique menu with some random items -- some dishes are served with tater tots as a side...which made me laugh but who DOESN'T love tots? I will not argue. I had the chance to sample a few of the different menu items and the Sticky Balls and Godzirra roll were HANDS DOWN the best. I also tried the Szechuan Shrimp noodles aaand I recommend sticking with sushi, they were pretty boring and lacked flavor. We got to sit in our own party room, it was pretty legit. Overall, fun place and good food!
(4)
Lynia D.
Service: -Food didn't take long. -Staff is friendly and funny. Excellent at making suggestions and being patient while you "figure your life out" (as the waiter put it). Food: -Menu is diverse. There's a lot of spice on there. -The sushi was ok. Mehhh...Just didn't seem fresh. -I had a few rolls and a noodle dish that wasn't flavorful or memorable. Setting: -Looks dive-y, but it isn't. -Clean
(3)
Amy B.
We had a living social deal to come here and I was excited after hearing so much from friends. We made reservations, which seemed to be a good idea since the place was fairly full. The bar area is cool and I liked the interior, but we were seated in a back room that wasn't particularly interesting or well-decorated unlike the front of the house. My husband ordered a sushi starter combo and I had the shrimp coconut noodles. We also split an order of the hot hippy rolls. The sushi was pretty average and the fish didn't seem to be super fresh, but it was fine. The noodles had a lot of shrimp, which I appreciated, but a very thin broth/sauce that wasn't very flavorful. Thankfully there was Siracha on the table! The hippy rolls were disappointing and poorly cut, and the proportion of filling to rice was totally off and you could hardly taste any of the fun stuff inside the roll. Overall, I doubt we'd go back unless we were there with a group--it seemed to be good for that or to bring kids. Otherwise, a bit disappointing.
(2)
Hung T.
Let me preface this by saying that i was wearing a yelp elite badge while dining here so service may have been a bit above average. So we actually wanted to go to Blue Moon cafe after our Yelp Elite event but sadly it was closed! So next thing we saw was Sticky Rice. We entered this rowdy place and pulled up to the bar. We actually had to ask for the menu...but then the chef saw us and he greeted himself. He was the most friendly guy that nite. We talked to him a bit and he gave us a free sashimi appetizer. Later we got his picture and he took ours haha. As for food...it was plain. We got a small order of sweet potato tots with honey mustard dipping sauce and an order of sweaty balls. The tots were sweet as it was and didn't need a sweet honey mustard sauce. The sweaty balls just felt like rice, with a ton of sauce in a deep fried inari shell topped with scallions and roe. Nothing amazing. Overall a good experience with a very noisy crowd (bingo was about to start) but i would skip the food.
(3)
Matt D.
Excellent place to eat, especially during Happy Hour (4pm - 7pm on weekdays I believe).
(4)
Eric N.
Went here for lunch with my wife after getting a living social coupon to try things out. Had the Asian salad with shrimp to start. The shrimp were OK, but the vegetables were soggy, and the mandarin oranges were mushy to the point that we thought that they were rotten. I had they sesame chicken with rice noodles. No flavor, chewy chicken, and not spicy, after I had requested it that way. My wife had the Mongolian beef with udon noodles. Also sucked - no flavor, stale ingredients. All in all a disappointing experience.
(1)
Amanda M.
What a weird scene: you're eating sushi while listening to Peter, Bjorn and John in an antique looking bar with a tin ceiling. I didn't want another night of tourist trap chow while in town for a conference so I headed over to Fell's Point. The space is interesting and pretty comfortable. Staff is hands off - OK by me - but the standout was the food. See, I'm in a family way. Kiddo gets here in 5 months and that means no raw fish. But no fish, no problem I had the Dirty South, a tempura sweet potato maki with some amazing secret spicy stuff, and an order of the Jolly Green Wontons with edamame filling and pineapple salsa. Hot damn. If I lived closer I'd be back all the time.
(4)
Rosie H.
Went here for a quick dinner before an 8:00 performance. I definitely would not recommend Sticky Rice to anyone who has a similar deadline, because the service was slooow. I'm fine with "hands-off" service, but don't seat us and then walk by our table several times without even acknowledging us. Even a little eye contact goes a long way to let diners know they're not being neglected. Sushi was fine if overpriced (and, as other diners have mentioned, very heavy on fried/creamy/mayo components, which are not my bag). The spicy scallop special roll was our favorite. The chili roll was more interesting than tasty. Our traditional salmon rolls were done well. Bottom line: I would come here again if I wanted a leisurely dinner with friends in a cool atmosphere. Next time I'm craving sushi, I'll find somewhere else.
(3)
Cybele T.
I went there for lunch on Saturday by myself. I got there around 11:30, the place was empty. I ordered Singapore noodles with thin rice noodles. Do not order this dish. The noodles were so dry and tasteless, it was like eating straws. The chickens were also dry and tough. The only good thing about this dish was the couple of shrimps in it. Service was good, but there were only two tables of guests ( inlude mine).
(1)
Sapna K.
I love this place. May turn some off with the dive bar sushi concept, but keep going! The food is fantastic, sushi well executed. One of the biggest surprises.
(4)
Pri P.
I suggest the snap crackle pop roll, godzira roll, and mongolian beef udon noodles. They were delicious.
(3)
Michael F.
This is for drinks only inside the bar. This place used to be rough bar at one time, I haven't been here for quite a few years they've done a great job inside the place I like the upgrades, there's a funky vibe modern yet with a club basement feel. After entering and scoping it all out I ordered a Heineken. Sometimes only an ice cold heiny does it for me. No Heineken. strike one. I then requested a Stella Artois, no dice... strike two. Meanwhile the bartender is looking at me like I just grew a third head. OK so the tap selection is large but nothing grabbed me. I settled for a lucky 7 Draft,.. not impressed. It wasn't cold and it had a billion directions in terms of flavor seemed to be suffering from multiple personal disorder. strike 3 I was there kinda late so for entertainment they had a guy with his macbook churning out beats/hip hop. the 5 or 6 patrons in the bar seemed to like it.. I just wasn't feeling it. strike 4 and I'm out of balls.. I may be back to try the food, only if they can get some hieny up in there and chill your damn beer below 55 degrees. This is the states not Europe we like it cold here especially if it's 90 degrees at midnight with the doors open. one and a half thumbs down for stick rice.
(2)
Alex S.
(3.5 Stars) Where the tatoo clad, stretched-out-ear punk crowd, skinny jean hipsters, and yuppies meet. The crowd is almost as eclectic and puzzling as the restaurant itself that offers Americanized Japanese food, a wide selection of micro brews, and a dive bar atmosphere steps from ultra trendy (at least for Baltimore) Broadway street in fells point. This place is having a identity crisis worse than a 13 year old teenager yet some how it sort of pulls it off. Let me explain: We started by walking in to no hostess and eventually going up to a punk rock waitress to ask if we could grab a table when the waitress with some frustration (not at us) yelled over to the hostess dressed in street cloths to stop talking to patrons at the bar and seat us. We started out with the Jolly Green Wontons that were good but air filled instead of really tofu stuffed like I hoped. Instead of going with some of the mirad of fried choices that struggle to represent anything like Japanese food, we went with the Omakase platter for 2 which was a maki, nagiri, sashimi combo of the chefs choosing. It was surprisingly very good. Not overly layered with avocado, mayo and fried like many of its menu companions. You could actually taste some fish and it was good. We also had a few beers and maybe it was just the style which I haven't had before but one of them was really flat. It could have just been that type of draft but I would be surprised if it was really supposed to be that flat. Interesting place to go every now and then but not a mainstay on the best of B-more list.
(3)
Mary K.
This place is way over rated. WAY overrated. Came here last week when my room mates were moving another room mate to B'more. We walked around and discovered that Sticky Rice had a location in B'more and decided to have our move in dinner there. The decor was pretty nice, the waiter was attentive, filling waters every so often. The food....blagh. Had the Tokyo burger, which I decided to get because it had pineapple and reminded me of the Aloha burger from Jolibees ( a Filipino fast food joint). This burger was pretty tasteless. The pineapple was canned, and you couldn't even taste it because the burger meat was pretty charred. I think they expect you to put their sauce all over it. I'd rather just have an Aloha burger and save 50%. Tried my friends wings, and it was also pretty tasteless. Tater tots...nice touch, but honestly I don't think I'd come here again.
(1)
Brandon B.
One of the best sushi places in B-more. My gf and I are addicted to this place. If you are looking for old school sushi this place is not for you. It's new age fusion sushi. They have lots of other options as well. Every time I step outside my comfort zone and order something new I am pleasantly surprised and you will be to by this little gem of a place. Also they always have groupons and instant living social deals.
(4)
S H.
Skip. Sucks and is overpriced
(1)
Sarah B.
I've been to Sticky Rice once before and I have very fond memories of the joint, in part because I found out I was accepted to grad school that very evening while at dinner. We could have been served dog food and I still would have been pleased as peaches! After a few months since our first visit, we decided to try out Sticky Rice again. The beer selection was great, but the beer itself was off - my better half agreed. The Allagash seemed watered down and then my Pyramid hefe (what can I say, I'm a sucker for wheat beers) was no better... and this time the beer was flat. My advice - stick to bottled brews. As for the food - Started off with the Jolly Green Wontons. While they were fried to perfection, you take a bite and are left wondering what was supposed to be stuffed within the wonton after all. The sushi platter we ordered (for $45), however, made up for the lackluster app. It was a combo of maki, nigiri, and sashimi and it was brought out in stages as the sushi chefs decided what combinations to put together. We got two very large specialty rolls to start - delish! Then had a platter of sashimi and nigiri - all very fresh and large, succulent pieces. By the end of our meal, I was stuffed (and when does that ever happen with sushi??) and content.
(3)
Daniela V.
I didn't actually go into the restaurant so maybe it's better inside. I ordered the food to be delivered to my office. It was basically - eh...okay. the rice was stiff and the fish was smushy especially the rolls. I didnt finish it because the texture was TERRIBLE and I eat a LOT of sush. I'm going to give them a second chance by dining in but I'm not very hopeful.
(2)
Maggie T.
Edit: Had to go back and revise this after a terrible experience over lunch today. Waiter (not the usual shaggy guy) was incredibly rude and apathetic; one of those charming fellows who is put out when you ask him to do his job. Chef refused to fix a gluten-free dish that had been served at this restaurant many times before. And despite being the only people in the place, it somehow took 45 minutes to deliver food to our table. We even had to ask them to turn the heat on despite it being below freezing outside. Sucks because the food is still amazing, but going there has become an utterly insufferable experience. For me and many friends, the only reason to go to Sticky Rice was their brunch - they had innovative, fresh, inexpensive dishes available alongside their standard sushi roll menu, plus what I'm told are pretty great mixed drinks. Went in today to enjoy the amazing tater tot brunch mess (tots, peppers, onions, cheese, sritacha, oh my!) and was told that this location is no longer offering a brunch menu. Some excuse was given about the chef leaving, but let's be real - none of it was that hard to make, and the restaurant is much worse off without it. Don't get me wrong, the rest of the menu is OK. I'm a huge fan of the Asian/Southwest fusion, they have a really nice collection of vegetarian options, and many of their dishes pack real spice and punch. It's just always going to be a let down to go there now. Note about service: they seem only to have one shaggy waiter, who is good and attentive when the restaurant is slow, but the minute it gets busy he loses his head and will promptly forget about you for 20 minutes at a time.
(1)
Chris B.
In the three years I've lived in Baltimore, I've found it to be somewhat lacking in terms of restaurant quality, particularly when it comes to Asian food. Sure, there are some of the best Vietnamese and Thai restaurants I've been to (Mekong Delta and Stang of Siam), but I've had a hard time finding solid Chinese, Japanese (sushi or hibachi), or pan-Asian fusion whatever that I can use as a go-to. I've gone to Sticky Rice four or five times times, and after the last time I ate here, I probably will not be going back, especially because I'm rarely in Fells Point now that I don't work there any more. The food is of inconsistent quality, the seating is arranged so everyone is kind of on top of each other (I've probably seen a spill every time I've been in there), and the service is friendly but can seem overwhelmed and disorganized at times. Also, what's up with the "Godzirra roll"? Not quite as egregious as that place in Philly that called itself "Round-Eye Noodles" or whatever, but I had to roll my eyes pretty hard at that.
(2)
Christina F.
This place is pretty awesome. If you ever went to Friends, the atmosphere has the same chill dive bar vibe WITH SUSHI AND TATER TOTS, YUM. The rolls are creative and fresh with names that make you feel cool when you order them (like G.I. Joe and Fantabulous Amazing). They have a lot of non-sushi options and appetizers as well as a lot of vegetarian options. All in all, it's good food, good music, good people and good prices. I've been three times so far and every time the staff was friendly and the place was packed (just enough to feel cozy but not wait 2 hours for table packed). I even saw the board game Clue sitting on the top of the beer fridge, which makes it even cooler. This place is definitely what Fells Point needed. Last night was the debut of the Always Dope bi-weekly party featuring a few of my favorite things: sushi, hot sake and old school hip-hop. Started at 10 and was packed by 11 with people dancing, eating, drinking and having a good time. They have a lot of other night events featuring dj's and other local artists, according to the web, that are probably worth checking out. New to Baltimore, this place already has a following it seems. I highly recommend!
(5)
A M.
For lunch the bowls are a nice portion and pretty tasty.
(3)
Steve L.
After one Tuesday night at Sticky Rice I feel like a regular. It's like your neighborhood bar... that happens to have really great Japanese/American/Pan-Asian food, a friendly staff and a hip yet unpretentious vibe. My friend and I sat at the Sushi bar and within minutes the chef was going over the menu with me, pointing out what's hot and what's not. We ordered Sticky Balls, Tots (regular and sweet) Godzirra roll, Tako salad, and the chef even whipped up a sweet potato tempura dish with honey... amazing. The Tako salad really stood out for me. With the mix of cilantro, lemon juice, soy and toasted sesame it's like an Asian octopus ceviche. Though tots on a bar menu is nothing new, they were nicely done and the "tot sauce" is what makes them remarkable. At 10pm on Tuesdays karaoke starts. We spent the rest of the night drinking PBR tallboys and singing songs with the crowd that developed AND the staff. If you have too much to drink you can check out how much fun you had in pictures on their website and facebook page. If you're looking for a happy hour spot with great food and great vibe that could quickly and easily veer off into partytown, Tuesday night at Sticky Rice is it.
(4)
Shannon F.
Dog-friendly area always a huge plus. Server, Hannah brought Cashdog water. Food came out super fast and delicious. ;)
(3)
Casey P.
This place has solid sushi that is always fresh. The chefs know what they're doing, and the staff is friendly and efficient. I wouldn't necessarily stray from the sushi menu too much. There are, however, two exceptions to this rule: The Bucket of Tots and the Jalapeno Poppers. The tots come in a giant tin bucket with a special spicy mayo, and the poppers are not your typical TGI Fridays type poppers. They are fresh jalapenos cut in half, stuffed with tuna and cream cheese, tempura fried, and then drizzled with some sort of sauce similar to an eel sauce. I would literally frequent this establishment for this appetizer alone. On a non-food related note, the bar is open until 2AM and is a lot of fun to hang out at. They have a lot of cool weekly events, the highlight of which is probably Blingo on Thursday nights. Blingo is a free sped up bingo with crazy prizes and even crazier tie-breaker challenges. Overall, the sushi and appetizers are worth coming for, and the late night bar atmosphere is worth staying around for.
(4)
Jeff I.
Poor service, bad food. Not sure if they were having a bad night but everyone I interacted with st this restaurant acted annoyed. It started with the guy who took my reservation. When I asked why they needed my last name to make a reservation, he quickly replied that it was because they use open table for their reservation system. Fair enough. But before I could even tell him my last name he decided I was challenging his reservation making authority and I didn't need no explanation, "We get alotta Jeffs and it helps us out, ok???" he snapped...err ok... I should have took the hint and found some where else to eat. Unfortunately, the food was just as bad as the terrible service. I imagine the 'sushi' you see advertised at Chinese take-out restaurants tastes similar to what they serve here. They had a couple of silly gimmicks, like serving tater tots, but combined with the rest of the experience they just seemed pathetic, not charming. Stay away. Overall terrible experience.
(1)
Nicholas C.
Thought I had reviewed Sticky Rice, but I guess not. Been here twice for dinner, great time both times. Great vegan/veggie options. Great crowd. As far as the atmosphere, think more Johnny Rads, less Ra.
(4)
Renee S.
Sticky Rice is a great place that melds Asian flavors and is vegan / vegetarian friendly too. I went with a ominivore friend and we split a vegan meal. For apps we had the Fried Teryaki Mushrooms and Jolly Green Wontons. My friend claims to not like mushrooms but ate the majority. They were light and crispy but could have had a touch more flavor. The fried wontons would have me going back. You don't even miss the crab! Our main dish with the Mock Chicken Szechuan. Delicious! Neither of us missed the chicken. It was appropriately spicy and enough for leftovers. The waitress wasn't very knowledgeable about the protein / meat alternatives. But, was friendly and helpful. We came for lunch and I would definitely go back again. There are little things that could be improved on. Bettery to-go containers, a less cluttered space. But, the music was great, several tvs are there for sports (with the volume kindly turned down) and a nice staff.
(3)
Abbey R.
Major disappointment. My family decided to go here the night before Thanksgiving. They had been before and really enjoyed their meal/drinks. I remembered them talking about the place so I was excited to try it myself. We were thoroughly disappointed this time around. We had to sit in a dirty, dingy back room that felt a bit drafty. The menu was sort of confusing to read with many ambiguous categories that seemed to be an attempt at cheeky word play, but really just left us bewildered (not a good feeling when hungry.) We finally ordered several appetizers to share as a start. the Shrimp and Bacon Fried Wontons, the Sticky Wings and the Sushi Starter. I only ate the sushi (trying not to eat fried food these days) and found it to be slightly sub par. The fish was fine, but the rice defied the restaurants namesake and fell apart before most of us could pick up a piece of sushi, clearly not sticky enough. For dinner my sister and I couldn't decide between the Tako Salad and the Yellow Basil so we decided to each order one and share. First off, the plates (well tiny bowls actually) were so much smaller than we expected they looked like appetizer portions instead of a main course. In the end that turned out to be ok because we found the "yellow basil" dish to be so unappetizing that we couldn't eat it. The fish was too salty, there was no basil flavor and the chunks of fishy yellowtail tuna sat on undressed bagged salad greens. It was a fishy bitter combo that I couldn't eat. I love bitter greens too, but this was not right. The others at the table ordered the fantabulous amazing roll, which was ok, but again didn't live up to it's title, I've had way better elsewhere (at Geido in Park Slope, NY for example.) Dad got a calamari roll, and the bro in law ordered a BBQ sandwich. not much to report on either of those as I didn't taste them. There are better places to eat in Fells Point/ Canton/Fed Hill. Don't waste your time at Sticky Rice, unless maybe you are going for the jalapeno margarita, I hear they are good.
(1)
Keith W.
The food itself was good but the service was TERRIBLE! They sat us right by the door when it was cold out (plenty of seats elsewhere). I had to send my beer back because it was flat and they did not offer to bring me a new one. The waiter never checked in on us and lastly, we had to go to the bar to ask for a pen to sign the receipt. The atmosphere was very different, Sticky Rice is struggling with being a sushi fusion restaurant over a bar....the bar part is more prevalant. If you want decent food then hit this place up, but beware of this poor experience.
(3)
Liane R.
Perfect amount of attentiveness from wait staff, even on a busy Friday night. Vegan options are some of the best in Baltimore and portions are huge, so that means leftovers for tomorrow. Clean, friendly, and delicious. We had sweet potato tots and Santa Fe sushi for apps, then the Dirty Vegan and Mock Chicken Szechuan for meals. Thoroughly stuffed and thoroughly pleased!
(5)
Rachel B.
Best sushi I had in a long time and the coconut shrimp noodles were really tasty. We did the chef's choice sushi plate and every bite was good.
(5)
Tara A.
I came here on the basis of having a living social deal to use. The atmosphere is lacking- just looks like an old fells house on the inside with a few Oriental themed items strategically placed about. I have had better sushi and much more fresh at Sushi San or RA. The rolls were small and not too flavorful. The edamame was made well but that was the highlight of the meal. I probably wouldn't come back here for the sushi. Maybe the noodles are better?
(2)
Erica G.
I like the location, the atmosphere and the food is always consistant. Nice selection and drinks are always strong. If you are looking for a wild night go to Blingo every thursday, you will not be disappointed. Overall cool place, no complaints.
(3)
Kam K.
This place serves Japanese food in a bar. I would not go back. Service is bad. It's cold in there. Food was not good but the sushi was pretty good. It's a bit expensive. Not a good experience.
(2)
Phil B.
Very nice sushi roll selection, friendly service and good draft beer selection (although I'm partial to some Sapporro tall-boys - hey when in Rome or Tokyo). And I've been searching for some ramen in Baltimore and Sticky Rice makes the grade. This place is great for lunch or dinner: cool, casual and affordable.
(5)
Ryan D.
The food was awesome! We had a few weird issues though. First, the bartender told us to sit wherever we wanted. After doing so, another staff person told us they would have to seat us elsewhere to "make it fair for the waitstaff". We hesitantly agreed to this and then got seated in this cramped middle room that held 3 two person tables. Somehow it's the only room in the restaurant where you can't here the music. This makes it awkward when other tables are seated, creating an intimate setting that you are now required to share with four total strangers. Otherwise, everything was fine. Also good if you enjoy PBR pounders. You can purchase these and other beers by the bucket. Try the tots. Seriously, just avoid that middle room at all costs.
(3)
Kelly M.
Getting seated was a bit crazy and their drinks were expensive as hell for the quality. However the sushi was phenomenal!
(3)
Rosemary T.
I was so happy when this place opened up around the corner from me...I have become a regular. I usually get the specialty rolls, which are delicious and unique. Among my favorites: Sticky Balls, Godzirra, Yum Yum, Millenium, and my absolute favorite....the Billy Goat's Gruff (yellowtail stuffed with goat cheese and broiled...amazing!). And they have tater tots, fun cocktails, and the wait staff seems pretty cool. Very unique sushi concoctions and everchanging daily specials. A great new Baltimore addition, I'll keep coming back!
(5)
Panda B.
Sticky is my new Baltimore sushi spot. We love the vibe and the guys at the sushi chefs -- they're fun and chatty. Try the GODZIRRA!!!!
(4)
Erin L.
This place had me at "Hello!" Well not quite, but it had me before I even met my waitress, largely in fact due to the ambiance and soundtrack. They played some of my old school faves- Dashboard Confessional, Brand New, then Taking Back Sunday all in a row. The high school girl within me was completely smitten within the first 5 minutes of being there! And might I add that the soundtrack continued to impress me throughout my dining experience. So I had heard a lot about this place, and had purchased a LivingSocial deal, so I finally got around to going, and I am glad that I did. I ordered the California Roll (i know, boring, but I will add that it was made with real crab meat, so i give Sticky Rice props for that). I also ordered the Calamari roll which had fried squid, cucumber, egg, seaweed, and roe on top. It was a monster roll (a big fat roll!) and it was good, although I might try it without the egg next time. I am not a fan of egg in my sushi, but then again, it was called something else on the menu, so I didn't realize that was in it when I ordered. My hubby got the Red Bull roll which had crab mix, spicy tuna, and a sesame dressing. (It typically comes with cream cheese but he ordered it without). It was really good, he said, but extremely hot. The thing I found about the menu was that most of the rolls were spicy or made with cream cheese. If you like these things, you will be in Sushi Heaven here :) Since I married a beer snob, I will also note that there were more than just domestics on tap. My hubby found a couple local craft beers that he enjoys were featured there, which was definitely a plus!
(4)
Roy B.
I bought the Living Social deal for Sticky Rice and my wife and I went in on Sunday July 15th to redeem it. The atmosphere is VERY hipster which is cool with me (until you see the people that try way too hard) because that means listening to music that is far better than your everyday "on the radio" crap. My wife ordered the California Roll w/crab meat and I got the Dirty South roll and they were both excellent. For the entree she got Szechuan Chicken and I got the Veggie Tofu Medley, again both were excellent. The best part of the place is that they also have some good beers on tap (Fat Tire, #9, 60min, etc) I'm really glad I bought the Living Social deal and I will definitely go back soon. If you've never been I really recommend that you check it out.
(4)
S C.
Foods good, not overpriced. Service blows. Wait 45 min for food and server does not come back to refill drinks until food comes out. Then the servers run around wondering why you are so needy. I ordered sushi, so yes I may require a soy sauce plate and another beer. Had the server returned thought of this in advance they may not have been running around all pissy. Let alone forgetting an entree and an appetizer. Waited another 20 min for some udon noodles. 3 stars for the food. Good thing gratuity was included in our bill. If you were just casually hanging out, not a bad place to go. Actually hungry looking for food, Maybe think twice. Spent 300 bucks between 6 of us and got piss poor service. Guess all the reviews were right on the waiters being "too hip" to serve you.
(2)
Leonie F.
Thank you Sticky Rice for bringing a little zing to sushi/sashimi which can get a little predictable. Yes, the place is a little different, but we felt very at home and catered to. The big old oak bar coexists perfectly beside the sushi bar, where we sat. The chefs were very friendly and knowledgable, eager to answer our questions - thank you chef James Sin. The wait staff were very pleasant. Would have to disagree with previously read statements regarding being over priced. Heart and soul and originality go into each plate, well worth it. I started with the sticky scallops which were pretty good, perhaps just a tad overdone, but the flavor was terrific. I followed with 'drawn and buttered', and all I can say is I thought I'd died and gone to heaven. I finished with 'summer sashimi' which was incredible. I have never had talapia as sashimi before. It was delicious. I was surprised 'not' to see the usual offering of wasabi come with the plate, but trust me on this folks don't look for it because you don't need it!! This innocent looking sashimi delivers quite a kick from the teenie drop of chili on the tip of each piece mixed with wonderful citrus flavors. Amazing!! My hubs enjoyed equally wonderful dishes. Jalapeno poppers, which he claims as the BEST he has EVER had. The 'Red Dragon roll' was next on his hit list...and after trying some of my 'Drawn and Buttered' went on to order his own. Our only 'eh?' moment concerned the bathrooms which were.......interesting! Clean.........but lit by one tiny and very faint blue light directly over the toilet, and two wall push lights. A little challenging feeling my way in the dark, but there you go it added to the experience and I emerged laughing. Overall a fantastic experience and we can't wait to return!!!
(4)
Aaron C.
A friend and I went there a few weeks ago. I was surprised, in a positive way with the atmosphere and the restaurant itself. Our server was great, the sushi was well done and a couple of the rolls were very interesting. Has a very local feel for a place very close to the touristy Fells Point. Would go back for sure.
(4)
Susan M.
The sushi here, esp, the Godzirra roll is great! The Thai dishes were pretty good also. I'd definitely go back.
(4)
Jamie G.
Sticky Rice. Its a cool place to hang out. The price is reasonable and they have a good variety of roll and noodle dishes. I am partial to the singapore noodles or billy goats gruff which is off the hook. I like going there for the late night crowd and having beers outside. The ribs, wings and tuna bites are a good start if you cant decide. Its an eclectic group of patrons and staff. It would be hard to go there and not have a good time. Ive been going during the ravens games cause the specials are good and you cant beat $1.00 PBR, its also a $1.00 PBR when it rains. See you there.
(5)
Morina Y.
Delicious and impossibly fun...just like the one in D.C.! The place is clean and inviting, from the faces at the door to the music pumping out onto the sidewalk. The sushi options are totally unique--lots of vegetarian/vegan options was a huge plus, and there are lots of other non-sushi items like the noodle bowls which I'll be craving again by the end of the week. And if you're new you HAVE to order Sake Bombs, a shot of sake balanced over a half pint of Sapporo with chopsticks which you drop into the glass by banging on the table. Very messy and totally worth it. We were then encouraged to get up from the table and dance around the place. When our bill came, we were all pleasantly surprised and ended up tipping generously...hey, why not? This is my new go-to spot in Fell's!!
(5)
Brian G.
I've eaten here around a half dozen times. Service staff has always been friendly and food well-presented and tasty!
(4)
Lindsey M.
I am in love with this place. Great service, but make a reservation because there is not a lot of seating. I have noticed in many restaurants that sushi is getting more expensive with smaller portions of fish--not here. It was typical sushi priced, but there were large chucks of fish on the rice, like how sushi was before everyone and their mother started eating it. The sweet potato tots were also very good, and every sauce I had was delicious. I can not wait to go back.
(5)
Jackie F.
Sticky Rice has the best selection of vegetarian and vegan options I've ever seen at a sushi joint. They have some creative rolls, and I've always enjoyed what I've had here. I love the music, I love that there's a bar, and I love the atmosphere. Two major drawbacks: it's really a bit pricey, and while they have fantastic ideas, sometimes the execution is lacking. Overall, definitely worth checking out.
(4)
Jamie S.
Came here Wednesday night for the Always Dope party. I was impressed to see this place packed from wall to wall on a Wednesday night. The music wasn't my first choice: local dubstep, hip-hop,etc..but it was good to see the kids going off to it. Watch your feet. The staff needs to step it up on clearing out empties and glasses. Some of these patrons may not be housebroken. Broken glass and spillage here and there but this was, after all, the human version of a bull in a China shop. Hey, it's local and it's free. Stop by if your in the area. The kids dig it.
(3)
Cheri A.
An update to my December review: We find ourselves going to Sticky Rice quite a bit. We have learned that if we stick with items that are labeled as "ve" (vegan) that we are safe from getting something non-vegan by accident. There are plenty of options for vegans and vegetarians here. We really like the atmosphere, we love that they take reservations (it can get pretty packed on weekend nights), and they always serve up good drinks. Wait staff are usually pretty cool.
(4)
J H.
Unfortunately, disappointing. Been there twice, once for dinner and once for brunch. Dinner was good.. Sushi was MOSTLY decent and inventive, especially for Baltimore. Wasn't too into the cream cheese, goopy condiment rolls with irritating "engrish" names. Beers on tap were great. So much potential.. Love the veggie considerations. *Here are the problems, mostly related to Brunch* ~Place feels dirty. Staff leave cleaning supplies out all over the place, on the bar, by the door, on the posts, on tables.. Why not use them and put them away? I sense bleach/pine-sol is covering up a stronger odor - sewer smell, mold or something? The floor is sticky and it is kind of a turn off to have Brunch at a place that obviously was a hoppin' party the night before (and not really cleaned or attended to after that fact). ~Brunch was a pile of failure. Why even try to be a brunch place when the passion is just not there? ~They were out of bread to make toast. Jesus people, GO TO THE WHOLE FOODS A BLOCK AWAY AND GET SOME F'IN BREAD!! ~The strange, yet somehow oddly-interesting "KFC Asian Breakfast bowl" of egg, wasabi and bean sprouts was missing two ingredients listed on the menu. No asparagus and no spring onion. ~The French Toast was terrible. I made better French Toast in college with a hot plate in my dorm room. Egg and Texas toast = snore. ~The Bloody Mary tasted like a veggie smoothie straight out of a juicer with a dash of rail vodka. Pulpy, not at all spicy and certainly not strong to awake my inner-alcoholic or cure a hangover. It drives me crazy when I order food, advertised on a menu as including this and that and the dish you get is 75% different, missing key ingredients that made you want to order it in the first place. It's lazy. Please Sticky Rice, tell me BEFORE I ORDER that you don't have stuff. Communicate. And put the cleaning supplies away. I'll give them another chance, but so far, MEH.
(2)
Joan D.
I was so excited about this place but then oh so disapointed. The ambiance inside is super trendy (if thats what your are into) and the service was fine but the sushi and the entrees were probably some of the worst asian food I have ever had. We ordered some of their fancier rolls and when they came out, whoaaa hello rice! I understand that this place is called sticky rice but seriously the fish to rice ratio was so small that it was basically just rice balls that we were eating! My husband ordered a noodle dish that basically was equal to the quality of ramen noodles you could find in any Baltimore cornerstore! SO, my advice, dont go here unless you really, really, really want to pay a lot of money for rice balls!
(1)
J B.
Decent place! We'll be going back.
(3)
Amanda G.
My family and I love this place. We all get dishes from the noodle section with udon noodles (you can choose your noodle type). The udon are thick, tasty and have a perfect texture. The coconut shrimp with udon is one of our favorites- it's creamy with a very delicate, subtle flavor. I don't think I'd ever get sick of it.
(4)
Chris G.
I am pretty sure I made a review of Sticky Rice in past but when I click on "update my review" it brings me to a new review. Anyways, last time I reviewed was after Labor Day and we had a good experience eating sushi inside. I think we had been there 2 times and both were equally good. This last time was last Friday. We got there around 6:30 or so and sat outside. Ok, I don't recommend sitting outside at this location or if you do then sit in table along restaurant wall. We sat by street and was not a very good experience. So the waiter was nice but he was completely clueless. We ordered rice dishes this time and when they arrived (about 45 mins after we ordered) they were very disappointing. Both were overly dry and lacked good flavor. I overheard someone say the cook was new but that is not a good excuse. They should hire better cooks. So, I guess the take away from this review is to eat inside and get the sushi. We have like 3 more Living Social certs to use so I guess we'll be back....
(2)
Ben S.
Finally a chance to enjoy great Japanese food in an American atmosphere. A little pricey but worth the occasional visit.
(4)
Liza J.
I've eaten here exactly twice and each time I had a great experience. The bartender was very pleasant and obliged my chatty ways while serving me tasty concoctions. I don't normally go for the veggie options but I ate their GI Jane and was pleased, loved the crunchy wasabi outside and creamy inside. By the time I left the place was pretty hoppin' so I guess they are doing something right. Don't miss their sticky balls. (tee hee)
(5)
Jayne J.
Great beers on draft...they're ever-changing. Always a big fan of the chicken lettuce wraps as an appetizer followed by the yum yum and the avocado tempura. One cannot be disappointed with that line up.
(4)
Andrew L.
Staff is amazing and super friendly. Great priced drink and delicious vegetarian sushi.
(4)
Bella F.
Very Cool place! Not too expensive. Place a selection of nice cocktails, I had plum wine -it was delish. The yellow tail cream cheese sushi rolled in crashed wasabi peas was to die for. I actually moaned with the first bite. Poki was very good. I like the music selection too, they played Nina Simon & Michael Jackson :) and it wasn't too loud. Sticky balls were very bad in a very good kinda way. Nice selection of non sushi related food for those who oppose.
(4)
sarah b.
The sushi here has an interesting twist, good vibe and great beer on tap. Only complaint is the over priced beer...$7 draft is too much even if it is a west coast ipa.
(3)
Ross M.
Great quality sushi, creative menu in addition. Nice casual spot in Fells Point!
(5)
Lisa W.
Ate lunch there today with a good friend! The two of us enjoy eating and enjoy spicy food! We put sriracha sauce on almost any and everything. We ordered lettuce wraps, Crunchy Shrimp Maki, Tuna Tempura, Avocado Tempura, Sante Fe, and Dirty South Roll. Yes, we ate it all. The tempura is a little on the salty side. The Sante Fe and Dirty South are both sweet potato rolls. I really liked the Sante Fe. It has yummy jalapenos in it. You get both spicy and sweet. The crunchy shrimp was yum too. I would probably not get the lettuce wraps again. The mixture is kinda soupy and not real flavorful. The lettuce was also warm and limpy. All in all the food was yum and I look forward to going there again. The server was nice enough, but was also taking her lunch at the same time so that was a little weird. It's hard to interrupt and order more when they are eating. We didn't want to be rude, plus we did kinda go at an odd time (2p). She was attentive however and continued to refill our drinks and ask us if we wanted to order more. We asked for hot tea and got hot water and tea bags. That was fine with us. I did want to order the OK cakes (asian style pancakes), but that is only available during the week-end brunch. Maybe next time.
(4)
Jessica I.
GREAT food! Loved this place! The person who sat us told us they were unexpectedly busy, and asked us to be patient, but I felt we were seated and served fast for a weekend night! So glad that the place I used to enjoy as Friends is now a very good restaurant.
(5)
Keith K.
I learned about Sticky Rice through a LivingSocial offer and my fiancee and I decided to try it out for lunch. Sticky Rice is located right around the heart of Fells, but we had no problem finding street parking for afternoon lunch. Upon arrival into Sticky Rice, we were greeted by the host right and I liked the atmosphere and look of the place. Sticky Rice has a small dinning area, but a really nice looking bar. For an appetizer, we had the Bawlmer Balls and Sticky Wings. I have to say that both items for absolutely delicious! The Bawlmer Balls were fried crab meat and Old Bay rice balls and I would say that this is a must have item for anybody coming here. The Sticky Wings were some of the best wings I've had in a while and we even got an order of them to bring home. For our main meals, we had a variety of sushi and a Calimari roll that was outstanding. I'm not a big sushi guy, but my fiancee and I did not leave a crumb on our plate of anything we ordered. Not knowing much about Sticky Rice coming to eat here, I have to say that I was very pleasantly surprised by how the food was and we'll defiantly be back again. I don't remember our waiters name, but he did a great job and was very attentive. Sticky Rice is a must try for anybody who lives in the Baltimore area!
(4)
Jennifer Z.
Went to eat and sample the pretty impressive menu. but the impressiveness stopped there. the tempura was fried too long, the tuna was not flavorful, and the service - which isn't the biggest deal in the world - was poor.
(1)
Julie M.
I was really impressed with the variety on the menu. I am a vegetarian, so I was glad there was a variety of veggie options. I recommend the South Roll with tempura sweet potatoes. Loved that the drinks were cheap, too.
(4)
Natalie F.
Wish I could give this place more than 3 stars because I did have a great time here. Great place to come for a double date. We were seated in a little private room off of the bar, which was great! Very secluded and relaxing. The service was excellent here too. Very attentive and friendly. They have a large menu with lots of vegetarian, vegan and sushi options. AND tater tots! We started with an order of tots, which were typical tots and nothing special. I ordered a yuengling draft and unfortunately it was rather flat and tasted skunked. For dinner, I ordered the Chilli roll, which had pineapple, jalapeno, cucumber, spicy tuna and tempura. Which COULD be awesome! Somehow, it was less flavorful and not delicious though. I think I would have liked this place a lot more if I had ordered something else. The location is right in the heart of fells point. Prices are typical, cheap beer on draft though!
(3)
Morgan A.
The food was the worse food I have ever eaten. I can't remember the exact name of my dish but it basically consisted of beef and stir-fried veggies over rice. It had absolutely no flavor. I don't think they put any seasoning on the dish at all. My friend ordered the fried rice with chicken and his was absolutely horrible as well. Thank God I had a group on because this food was not worth it. I don't know how good the sushi is but I'm never going back to try it. Save some money and get carryout.
(1)
Sean F.
ugh. Let's start with seating. Since we were a couple, there were three open 4 tops but would not seat at us at any so we sat at the constricted sushi bar. not our first choice at all but it was that or wait when there were unoccupied tables. fail. The waitress brought us water quite fast but then took at least 10 minutes to get our order. Then the wait for food. and wait. and wait. from the time we ordered until the main course was over an hour. the restaurant was NOT full and they still took forever. Food- I had heard good things but was disappointed. Very disappointed. The tater tots were good, but everything else was mediocre at best. The sushi was in tiny proportions. it was six itsy bitsy pieces for six dollars. I've had four pieces of sushi that were bigger. The fish was not very fresh tasting and the rice was not very good, and not rolled very well. I expect relatively neat sushi, this looked slapdash. The "New Sashimi" was an oily, bad tasting mess. There were two large pieces of fish, which were supposed to be seared. One piece was seared properly and the other was completely cooked to the point of being one of the nastier tasting fish I have ever had. Service- the waitress (whose name I never got) was quick with the water refills, but our food took so long, with no explanation. Overall I would not go back at all. The sushi was terrible, seating policy was infuriating. There are many other both better and cheaper sushi spots in town. Short list includes Sushi Hana, Sushi Chiyo, Minato, Ra, are all better.
(1)
D C.
Tater tots + good music (albeit a little loud). Sticky Rice gets bonus points for being open while Hurricane Irene was sending a little taste of her wind and rain down the streets of Baltimore. Having been here 2 times now, I wasn't the biggest fan after the first visit (meh-tasting and meh-portioned sushi rolls for slightly inflated prices + a scream to be heard atmosphere = 2 stars). This time though, I'd go back tomorrow! -- the service was friendly & attentive (despite being pretty spare at 1 front guy and (presumably) 1 cook in the back), the atmosphere convivial (great music + various Fells Point neighbors escaping their abodes to brave the storm & hang out for a bit at the bar and tables) , the prices reasonable (my friend inadvertently got 2 natty-boh's at the "rain" special price of $1 each), and the bucket of tots satisfying with their... tater-totness (plus, leftover tots? - score!). If the volume was turned down a little, I would give it 4 stars, but... maybe i just have bad ears.
(3)
Robert P.
I liked this place a lot. It's a bit hipster for my taste but everyone was friendly and the food was excellent. We ordered around 5 rolls, a bucket of tots and the sticky balls and I enjoyed everything I tried. Especially the Godzirra roll. Normally I can't eat a roll with cream cheese on it but this was my favorite of all the ones I tried so I was pretty shocked. The sticky balls were delicious, and the spicy sauce with the tots was great as well. They had a few decent microbrews on tap and our service was above average. The only complaint I would have is that the prices are pretty high for what you get. Definitely a place everyone should check out. I'll be back to try the brunch soon.
(4)
EdWord E.
This place was a lot of fun and the food was great! Yes, there IS asian cuisine for half the price right down the right but the quality is half as good. I will definitely be back. 3.5 stars.
(4)
Morgan S.
I have been here three times now, and the food is always excellent. Large portions at reasonable prices. I really like the dirty vegan ($10.50). The small order of tater-tots is more than large enough for two. They have a fine (and affordable) beer selection. The only drawback I would say is occasionally the waiters are a little slow with the water or the check (though never with the food, and they are always very friendly). It is also very conveniently located on the edge of Fell's Point (meaning that it is possible to park relatively close to it on the street). If you go, you may want to check out the restrooms which seem to have been painted so it looks like you walked into a back alley. This is now my go-to place when I find myself in the neighborhood.
(4)
Neil O.
Good Sushi. Many interesting items, unique to this place. Old school Fells Pt atmosphere. It's sort of like John Stephens once was but without piles of steamed shrimp.
(4)
S T.
The sushi is ok but very overpriced. This place is more like a bar that serves sushi than a sushi restaurant. Plenty of better places in Baltimore for good sushi at cheaper prices.
(2)
Gerry S.
I've walked past Sticky Rice several times, and have never been inclined to try it. It's always looked to me like sort of pan-Asian generic-ness cum Fells Point drinking establishment, so I've just assumed it was mediocre. So, first a thank you to every other restaurant in Fells Point with packed outdoor tables on the first beautiful spring lunch hour of 2012. We walked past all of you and found sunny outdoor seating at Sticky Rice. And Sticky Rice is not deserving of my apathy. This was a perfectly good lunch. The sweet potato tater tots on the specials menu were delicious, crispy fried nuggets with a complementary dipping sauce. My friend's soybean/wasabi wontons were WAY better than they sounded, and the pineapple salsa they came with was delish. The Poki I ordered was perfectly good, too. The tuna was fresh and well seasoned. All around a good lunch. Except for the iced tea which was barely iced, and past its prime. This is the south, my dear. We notice.
(3)
Kait S.
Love love love this place! So many veg-friendly options, great atmosphere (yes totally hipster) and service, and delicious food. We discovered this place early on and go fairly frequently. Love the noodles with coconut-peanut sauce and the tater tots (of course) although the tofu appetizer is our new favorite. I take friends here whenever they're in town because there is something for everyone. I also love that they continue to sponsor LivingSocial vouchers and allow you to buy multiple. The only reason I'm not giving it 5 stars is because there could be healthier vegan-friendly options. So many of their veg rolls include the word 'tempura' in the description and I honestly wish they used their creativity to create fresher options.
(4)
Tater B.
The servers are very attentive and funny. They are always asking if you need anything and refilling your drinks without hesitation! Also the food is incredible. All the rolls taste amazing but my favorite has to the be the sticky balls. I remember for my birthday the chef made me a special desert and fried pickles which happen to be my favorite. It was much appreciated. Thanks sticky rice if I could eat here every day I would!
(5)
Yogin P.
Decent Asian joint in Baltimore, MD.
(3)
Lucy X.
Came here to grab a quick bite while waiting for a seat for blue moon (right across the street). I suppose anything sweet potato is amazing but in tater tot form..holy Jesus I'm in heaven. Goes especially well dipped in the white sauce (sour cream?). It is a great appetizer, and if I could I'd come again just for those. The sticky balls were also pretty good. The billy goats gruff was pretty disappointing though, unless you're a die hard fan of goat cheese, I wouldn't recommend it. Not to mention the puny portion size?
(3)
amber t.
In the interest of full disclosure, my man used to work here. He's vegan and turned me on to all the good vegan stuff on the menu and introduced me to the folks there. It's become a place that I regularly crave - I want the GI Jane Roll and the Dirty Vegan. I actually want someone to stand over me and pour it into my mouth while I lie on the floor with my mouth open, kind of like a Japanese porno. But I'll leave it at that. Sal, the sushi chef, is one of the friendliest people you'll ever meet. I've never had a bad time there. And I will say for the record that it's definitely a restaurant with a fusion feel. It's not a classic sushi restaurant - so bitching that there's Sriracha on the tables means nothing to anyone but you because it's never gone for the classic sushi vibe. So if you're looking for that, I'd go to a place that caters to that. It isn't Sticky. Highly recommend
(5)
Pascal P.
As I've said before I have a certain skepticism of any place that calls itself "fusion" but I was pretty happy with Sticky Rice. It's probably not the best place in Baltimore to go for sushi (I only had a couple of bites of one roll so I can't say for certain) but the noodle dish that I had was extremely good. There seems to be a diverse selection of food types as well as a decent number of good beers on tap. I also got to try the sweet potato tots which are extremely good. At first glance Sticky Rice has a dive-y or hipsterish vibe, but the inside is actually nice and the service was pretty friendly. Prices seemed very fair for what you get. Food was very good but not amazing, a solid four stars.
(4)
Gwen I.
The food is good and reasonably priced. The atmosphere is ok, a bit too dingy. The bathroom is atrocious (dirty and small). The waits tend to be long. Don't sit outside, you will invariably be approached by beggars (happened three times in summer). The waiters aren't too attentive but are fairly polite. One waiter plopped our dishes down and walked away without refilling water. Another was polite but ignored us after delivering food. Large groups have trouble here since the place is small. The back room is much nicer than the front part, so ask for seating in the back.
(3)
Julia S.
one of my favorite asian places ever! tons of vegan options. the tofu bites appetizer is amazing, and so is the hot hippie sushi!! i almost always get the dirty vegan, the sauce is seriously so good. the szechuan mock chicken and the vegetable miso bowl is great too! looking forward to trying more veggie sushi. the service is good and atmosphere is casual but energetic- gets a bit loud at night on the weekends but nothing crazy. it can be difficult to find parking on the weekends but don't let that stop you! i come here pretty often with my bf and I brought my parents and some relatives here- all pretty new to asian food- and it was a huge hit! definitely check it out.
(5)
Natalie C.
Hipster sushi. It's alright. Not amazing. The noodle dishes are better than the sushi. Not really expensive but not very cheap either. Usually over crowded. But they have some good late night specials. I rather go to a million other places for sushi/asian but i don't cry, scream and kick trying to get out of the door of sticky rice either.
(3)
Stephanie T.
Wanted to use a LivingSocial voucher after holding on to it for a while. Plenty of seats available at the bar and sushi bar, but the host offered us his "one table in the back" (for what it's worth, I saw at least three available back there). Okay, that'll work. We sit, and the first words out of the host's mouth were, "ummm, do you think you'll be here more than an hour and five minutes?" ... and, because that wasn't bad enough, he decided to elaborate with "because I have a reservation coming in, so I'll need time to get this ready for them." Right, plenty of service industry experience between my friend and I; we understand how it works. Too bad, Mr. Sticky Rice, it's your job to figure out the logistics, not ours. That's when it was time to leave. Definitely won't be back. Too bad, because... Godzirra Roll? REALLY?
(1)
Annie M.
I was excited to try this place. A different spin a sushi bar to say the least. The atmosphere is a tad hipster, but cute. Our waiter was super attentive, helpful as well as the sushi chef since we were at the bar. The rolls were fresh and good. Not the best sushi I have ever had but good! We had a noodle bowl as well- that was delish! Small space and seems like a hang out spot- they even have Walking Dead viewing parties !
(3)
David G.
Fantastic food, Amazing service, Great location!!! More need not be said! Just find the time to go! Thanks Ryan(bartender) for the side of cucumber it made my week :) Cheers
(5)
Michelle B.
I'm not the hugest fan of Sticky Rice in general but one thing keeps coming back; the tofu bites. Seriously, I dream about these things. Just thinking about these crunchy, salty, chewy pieces of fried tofu is enough to get me salivating. I wish I could buy them by the bucketful. The rest I could take or leave. I appreciate their vegetarian/vegan section but I only like half the rolls. Must they insist on putting cream cheese in everything? Call me a purist but the idea of (even fake) dairy products in my sushi is a little off-putting. The Garden of Eden is the best of the bunch and the Avocado Tempura is pretty good (without cream cheese, of course) but it's not much food for the price and I never quite feel satisfied. If only I could figure out how to make my own tofu bites then I wouldn't have a reason to go back to Sticky Rice but until then...
(3)
Rebecca G.
I'd resisted trying their sushi for a while because it's a chain, but decided to get takeout while in the neighborhood. House salad - huge! Typical ginger-carrot dressing, but it was a really nice surprise to have fresh spring mix for the greens instead of the usual iceberg. Great value, and this really gave me a great impression of them - even though it was just a cheap salad! Rolls - nothing to have a party about, but definitely nicely constructed and very fresh. Lots of over-Americanized options on the menu (like at Ra) but the ingredients at least seemed very good. Not sure this will end up in a regular rotation for us, but it's a good option and it exceeded expectations.
(4)
Jonathan B.
I would eat at Sticky Rice every week if I could. This is not your mom and dads sushi joint... It has a very modern vibe and it is this awesome fusion of Asian restaurant and dive bar. That's really the best way I can put it. They have the Natty Boh guy in a headband on their menu for gosh sakes! And music is always on point. A lot of really cool alternative. The food here is good. Not amazing sushi or Asian but it is good. Some orders seem to be really rice heavy so if you want to avoid that bland taste you should ask your waiter about your order (Tuna app is amazing). But a great beer and drink selection! But the combination of the food, the music, the decor, and the overall ambience make this one if my favorite restaurants. Keep in mind this is a very subjective review!
(5)
Tina G.
Tucked in the middle of the Fells point, this little sushi restaurant is a great find. My roommate and I started our meal off with a bucket o' tots and each ordred a couple different rolls. He ordered a standard spicy tuna and a crunchy shrimp roll and I ordered an avocado roll and their Chili Roll. The Chili roll was probably one of the best rolls I've had. The roll contained tuna, cucumber, jalapeno, cilantro, and pineapple. The fish was fresh and the pineapple with the cilantro was very refreshing. I will definitely be visiting again.
(5)
Christopher W.
Its ok... wouldnt say I would come back without a groupon, but there are way better places to get sushi in baltimore. The atmosphere here is modern and very cozy. I definitely dont regret coming here, but wont be my usual spot for sushi. Kudos for an awesome restaurant name xD
(3)
Phil Z.
If you like eating with your hands and twiddling your thumbs waiting for any kind of service, this is the place for you! Let's break it down a bit. I had arrived after 1pm, the place was filled with maybe 10 people at most, minus the three person staff I saw. We got our menus right away but it took nearly 15mins for our server to get back to us with waters and to take down our order. 40mins past and no sign of anything. I might add that about 10mins after we placed our order, the server quickly stopped by to confirm what we had ordered. Um, what was that? Confirm? You are a server, is it not your #1 priority to get the order correct, the first time? Anyways. At about the 50min mark, we get our appetizer. Yes, 50mins later. Soon after, no more than a minute past, our main food comes out. Remind me again what an appetizer is? Oh yeah, the first item to come out right away not when our main food comes. All this time I am just subtracting tip amounts from our check. Not only was our food cold, but we had no silverware and our waters were promised 10mins ago to be filled. What is this server doing?! And the two other staff were just standing behind the bar doing nothing. As a preface, I had been here before with almost the same kind of service, but it was never this slow. And granted I only paid half for the entire meal (thank you Groupon!) I did leave a tip, even after I said I would not. Maybe the sign of only $3 left on the table for you, someone would get the message. The only positive thing during my experience was that the food was good, albeit cold, but it was good. Needless to say, I am never coming back here. Do yourself a favor and walk down the block to RA.
(1)
Josh B.
Roll in on a Wednesday night around 11-11:15 to get your spot in Warfare Wednesday. My favorite part of the week, casual video game tournament with games like Smash Bros, Mario Tennis, Soul Calibur etc. Andy, Zach and Mike are the best barcrew in town. Come down, get yourself an unsual but delicious video game themed drink, and get handled in Smash Bros!
(5)
Cory C.
I really enjoy this spot. Yes the restaurant is filled with hipsters, yes it is a bit of a cozy dive esk setup which I am sure is done partly on purpose. But everyone is nice every time we go there and if the waitstaff is being a bit inattentive just flag them down and it hasn't been a problem. Food experience has been great there every time we have gone. We do prefer to eat a bit off of the normal rush schedule which helps and we have only gone for dinner, and that has been about a half dozen times now...
(4)
Madeline A.
Disclaimer: I'm vegan, therefore I'm only reviewing the vegan rolls. The vegan rolls are THE BOMB. All of them. My favorites are Hot Hippy and Dirty South. They taste amazing and are far more inventive than other sushi restaurants in town.
(5)
Amanda G.
Oh did my best friend and I just turn Sticky Rice into a dance floor? Fact! Let's get down to brass tacks first. Most of the food here was pretty good and there are a ton of veg options. My only complaint is that our food was served all out of whack and 1 member of our party just sat and watched the rest of us eat for most of the meal. We also had to ask about 5 times for water refills before they were granted, but the sweet potato tots made up for it. It is a little pricey for what you get, but I found the kitchen to be pretty accommodating with special requests. Side note- I have a mushroom allergy and one dish I was told back and forth did and did not have them after I had already eaten some of it. Then when I spit back in the dish and the waitress took it, she reoffered it to me when she found out it didn't have mushrooms....yes I would love to eat my own spit up. PERF. The best part of the night was when homeboy, Christian, dropped the beat and they let us turn the backroom into a dancefloor. 4 stars for Sticky Rice and their relaxed atmosphere and willingness to put up with me.
(4)
Elizabeth D.
A bit on the self-indulgent side, with extremely loud music, occasionally poor service and a fairly twee menu. Why three stars? They do have inventive sushi rolls that can be surprisingly good for their oddness, and I appreciate going somewhere that's not just the same old standards. It's strange how often the unorthodox tater tots and sushi combo is something I crave.
(3)
Kelly L.
I am always a fan of a restaurant that doesn't make me ask which items are vegan. Not only do they have a wide selection veg options, but they are clearly marked on the menu. My favorites include the sticky balls (with vegan eel sauce), santa fe sushi rolls, and the mock chicken szechuan. Even though this is somewhat of a chain restaurant, it still feels like a hold in the wall restaurant/bar. The perfect spot to hang out on a summer night, although it tends to get pretty crowded on the weekends. Highly recommended!
(4)
Myr S.
Met a friend after work here yesterday - it was my first time at Sticky Rice. Enjoyed the Pretty Roll (tuna and avocado) and the Dirty South Roll (sweet potato). I was still hungry after eating those two maki rolls, so I ordered a Sake Roll (salmon). They ranged in price from $5.50 to $6.50 I think. Three maki rolls is really unusual for me, and I think it speaks to the fact that their maki rolls were smaller than rolls I've gotten elsewhere. My companion ordered the Millenium Roll ($9.00) and commented similarly: tasted good, but seemed "small". Lots of vegetarian and vegan options, though, which was good to see. Service was polite, but the food was really slow to come out. We ordered a starter (sweet potato tots) that ended up being the last thing that landed on our table. And while we got an apology, it would have been nicer to see them comp'd since we had to wait for ages and then ask for them and then wait some more before they finally arrived. The prices were in line with my experience at most other sushi places on the Western Shore, although we were shocked to see my friend's curried miso soup with chicken billed at $11.50 on our check (it was listed without a price on the specials menu, as best she could recall). There was at least a lot of it (she ended up taking half of it home), but she said it wasn't particularly flavorful. The space: seating struck me as crammed, and even though the place was barely half-filled, I found it difficult to carry on a conversation with the noise level. Sticky Rice was okay, but I wouldn't make a special trip out to the city to eat there again. The sushi's as good at other places closer to me in Anne Arundel County, and those places (Otani, Hana) have more filling rolls, faster service, more manageable parking, better noise levels, and more ample seating.
(3)
J. M.
Perfect for a certain 20something crowd looking socialise. Not quite perfect if you want to eat a meal you'd feel partly embarrassed about sharing with a homeless person. I mean, buy the hobo a proper meal, instead of giving them something like this!* I'm giving it a three stars because it's the only time in my entire life, I've actually told the staff [with no minor hesitation, mind] that it was inedible and they didn't charge me for it. If something similar happens to you, [not that I'd need to tell this to most people] please tip handsomely. They were very kind and cheerful. * Sense of humour alert! No, I'm not advocating wasting food. That's inexcusable.
(3)
Debjoy M.
Why do I keep coming here? The service is slow and forgetful (sometimes even concerning items/drinks on their menu). The food is creative but the sushi is overpriced. I'm addicted to sushi so I order it anyway. Sushi is typically fresh, other items tend to be hit or miss in terms of either being burned or undercooked. The drinks are typically a few dollars overpriced too but also creative. My wife loves the sake-tini, but I just stick to sake and beer. For whatever reason, I just always have a great time here, whether it be talking to the waitstaff, other tables, or the awesome company I bring with me. Oh well, see you next week as usual, sticky rice.
(4)
T.J. C.
Blurghlurhg. I will not be returning to this place. I sat down and saw Sriracha sauce on the table. Uh oh. I love me some Sriracha, but at a sushi place? Huge no-no. Sushi is about delicate flavors and balance. Let's just get right into it, shall we? Foremost in this review will be the service. It was an absolute disaster-- among the worst service I've ever received. I ordered a Snap Crackle Pop, a spicy avocado roll, fresh salmon nigiri (they refer to it as "shake" on their menu, which, like... what the hell), and hamachi nigiri. My friend ordered White Tuna nigiri, a Snap Crackle Pop, and a spicy tuna roll. Not a large or complicated order at all, right? A first time waiter would have been thankful for its simplicity. So he brings us sashimi of the nama sake, hamachi, and white tuna. We explain to the waiter, hey dude, we ordered nigiri. He says, oh my bad, you guys can have the sashimi and I'll have them make a new order. I think, hey, that's really nice of him. The sashimi was pretty good, although they basically cut the hamachi right up to the spine which is not a very pleasant part of the fish. Additionally, the sashimi is served on a pile of carrot strings, which I could tell were precut and had sit out for a while, because they were super dry. The nigiri was fine, but wow, it was tiny. For $6 an order, which is normal american price for nigiri, I'm expecting normal nigiri sizes. These had at most half the amount of fish and rice you'd normally get. Similar spine issues with my hamachi. The fish was also a little above room temperature, which was a little unpleasant. Overall, though, this has been relatively inoffensive so far. He brings out one snap, crackle, pop and the spicy tuna roll. We think, coolio, and we finish them rather hastily becuase we're pretty starving (it didn't come out very fast, even though they sent them on individual plates instead of all together which is the normal way of doing it). My Snap Crackle Pop tasted very good, but it was listed as a large roll, and ended up being the same size or even a little smaller than my friends' spicy tuna, just cut thinner, so it was "10 pieces" but very small. On the one hand, this is nice because I could actually eat it in one bite without unhinging my jaw. On the other hand, I paid $12 for this roll, I'm expecting futomaki sizes. I'm a decent eater, and the quality of the roll definitely did not match up to the price, given the size. Okay, so we sit there for a little bit. He stops by and we remind him we ordered two snap crackle pops. Oh crap, he says, I'll get you another one and it's on me. We think, thanks! More free sushi! But we would really have preferred you just getting the order right. What did you write down on the fucking slip, dude? Did you draw a cat? We didn't even order drinks or appetizers. Anywho, they get their roll and finish it off rather hastily. The spicy avocado roll never shows up. My friends want to bug the waiter about it, but I just say, screw it, let's just leave. Thankfully it wasn't on the bill-- $24 for my food. The food was just so tiny and mediocre, I really do feel like I got ripped off a little bit. For what it's worth, the atmosphere was typical modern hip unrefined restaurant. Kinda nice, didn't sour the experience any further.
(2)
Tom N.
Any sushi bar with a craft beer list that also offers sweet potato tots and regularly blasts indie music gets 5 stars from me.
(5)
Elizabeth J.
I've been coming here for over a year now and I can say that it's consistently good. The sushi is fresh and the jalapeno margarita is the star. This is a great place to come late night and my favorite place to stop after catching a movie at the Landmark. There are plenty of vegetarian/vegan offerings and the sweet potato tots are amazing!
(4)
Meredith J.
Good food, good people, great music. I love the names of the rolls and the way they changed them to make them unique. My boyfriend especially loves the sweet potato tots. (Although I think that the best part is the ranch and honey dip). I really think that Sticky Rice is more of a place for fancy, Americanized rolls, not traditional rolls. Every fancy roll I've had is great (I love, love, love the honey and sweet potato roll, Godzirra, and Fantabulous Amazing rolls) but stay away from the boat. We went for my birthday with a party of 7 and got a huge boat. For the price, we were very under-whelmed. Also- don't forget to send the sushi chefs a Kirin in thanks! Not only are you showing respect and thanks, but you'll probably be sent something special to try from the chef! They even have fun events like Thursday's Blingo, or speed Bingo. Lots of fun, the only problem was that the music was way too loud to hear the numbers. Also, they started playing tons of rap. All of the employees were hanging out, controlling the music and taking shots so it seemed like an employee party that everyone was invited to as paying customers. Almost like we were all being charged and they were using the profits to have their own party. Def. not going back for that!
(4)
Samantha G.
I'm psyched that there's finally a place to get late-night sushi in Baltimore. Sticky Rice in Fells Point is in the old Friends location but has gotten a trendy makeover. I made a reservation for 10:30 on a Monday night. This may strike you as odd but definitely crucial, because Monday between 10:30-12:30 p.m. is called Sushi Heaven and the sushi is half priced! Granted, the entire menu isn't available, but they do offer most of the basic sushi and several of their most popular specialty items. If there are two things you absolutely must try, they are the Godzirra (half off during Sushi Heaven) and the Billy Goat's Gruff. The latter is technically sashimi but has to be one of the most unique and flavorful bites I've ever had in my life. It's thin slices of yellowtail wrapped around perfect bites of broiled goat cheese and topped with a delicious sauce and sesame seeds. Sounds odd, maybe, but it's perfection. I enjoyed every roll I tasted, especially the Yum Yum and Crunchy Shrimp. The Sticky Balls are also really popular here but they are really large and very fried--delicious, don't get me wrong- but I'd rather save room for more sushi. The lychee martini was powerful and delish. They were playing some classic videos while we were eating and at some points the whole place was singing along to Grease's Summer Lovin' but the music got increasingly louder and weirder as the night went on. Tuesday nights are not the best time if you want to eat sushi, as many of the tables are cleared out to make room for karaoke. Bonus: PBRs are a dollar if it's raining outside!
(4)
Richard L.
Once I was here for speed bingo(thursday nights) and I got super drunk and then I won and I was like "BINGO" really loud but it was sort of slurred and then I got to choose between either a light up painting of an indian princess being taken from behind by an astral wolf spirit(or like pocohantas, or whatever) or a mystery prize and being a man I went with the mystery prize because who wants a sexy painting that lights up in a sexy way of a sexy indian princess and by indian I mean native american and instead I won two vintage ken dogs performing sex acts on each other. The next morning I puked up curry rice and I sincerely regretted it, because their curry rice is really good. It's not as good as my mom's but then again my mom trained for 100 years in a shaolin temple in the world-between-all-worlds or something, or she's just a korean mom. You decide. The food is good as long as you ask the wait staff what's good. They know. The sushi is very fusion, like it's street-momofuku or something, but it's ok, especially with copious amounts of hot sake. The drinks are good, the atmosphere is great, and I definitely remember watching some awesome music videos on the television screens in there. I did have a bad experience in here one time, but then again I was rolling on ecstasy so there is a very good (over 60%, under 80%) chance that the ecstasy had something to do with that. Or the company I was with, who, having brought the drugs to the restaurant to do in the bathroom with me, was necessarily not helping my situation.
(4)
KC S.
Domo Arigato, diners! For those who love the Charm city stamp of down and dirty dives, but don't want to miss out on terrific eats, Sticky Rice serves their sushi and Asian fusion with a side of hipster grit. And tater tots. With both traditional and New Age Japanese-inspired dishes, one is guaranteed some exotic excitement. Here are a few of my personal favorites from their extremely extensive menu: The Crazy Calamari: This roll has a distinctive sweet and spicy flavor. The calamari is very mild so I recommend this if you're new to sushi and have yet to adjust to the more pungent varieties. You can't trick yourself into thinking you're eating healthy fish with this one...the calamari is fried, tempura style. The Goochland: For all of us who love a good Philadelphia Roll (Smoked Salmon, Cream Cheese), we've leveled up. This Smoked Salmon and GOAT cheese roll packs a bit more of a punch than its Pennsylvanian counterpart. The Fantabulous Amazing Roll: They weren't kidding. Two of my favorite types of seafood: tuna sashimi and Maryland crab. Add a dollop of cream cheese and a kick of spice and you've got my dream roll. The Yum Yum: Another one-up to the Philadelphia, this roll includes classic Salmon and Cream Cheese, with avocado as well. Then the whole thing is fried. The frying makes the outside of the roll crispy, while the contents melt together in one gooey, delicious mess Sweet Potato Tater Tots: So I'm sure you usually order your sushi with a bowl of miso soup, but may I tempt you with a bowl of these sweet and salty tots? They come with a side of specialty tartar sauce, and compliment any Asian meal. These are just a few of the many great choices on the list. I'm definitely a sushi fiend so I stick to that whenever I go, but savories sandwiches and noodles are also an excellent choice. Also keep your eye out for special events, like Karaoke competitions and other live entertainment. I simply adore everything about Sticky Rice, a great choice for lunch and dinner in one of my favorite parts of Baltimore.
(5)
Melissa C.
I went to Sticky Rice today with my sisters for lunch. I've been in the space many times before when it was Friends (a local bar) and not much has changed to the decor... it still feels like your neighborhood Bmore bar, just with some asian-style lanterns added-which seem out of place. We ordered: Sticky Balls (spicy fried balls of rice/tuna/crab) Punch Kitten (sushi roll), Spicy Tuna (sushi roll) and Yellow Basil (raw hamachi and greens). Fish was fresh and nicely presented. Sticky Balls were definitely the stand-out, great texture and flavor. I might've given more stars but the service was slow and slightly rude and their sakemosa (their version of a mimosa) just tasted like oj to me. I'd still like to give Sticky Rice another shot. Word is that they bring dj's in on weekend nights and it might be a fun atmosphere after dark.
(3)
Joe K.
I love sticky rice, the whole thing is just awesome. I have taken the liberty to obtain their Living social offer making my meal nearly free. I ordered the Sticky Ball's, amazing! The Bucket of tot's is a must for anyone and with 10+ tap beers they complement each other well. The godzerra roll was excellent great style and always making me want more. For a large group i would call ahead and make sure you can have seating, or how busy they might be.
(4)
Lauren S.
I realize that Sticky Rice has nothing less then a cult following, so going in I expected nothing less then God himself dancing in my mouth everytime I ate a piece of sushi. Needless to say I was let down (at first), but that was ONLY with the standard get-them-at-every-sushi-joint rolls. Between my boyfriend and I we got California, Spicy Tuna, and the South Roll. Then we got the Billy Goat's Gruff, and then God showed up and it was magical and full of unicorns and glitter. In my mouth. Who knew yellow tail wrapped around goat cheese and then broiled would be good?! WHY DIDN'T SOMEONE TELL ME THIS SOONER. SOONER AS IN BEFORE I WALKED IN THE DOOR. Oh my goodness, best roll of my life? Yes, best roll of my life. The miso soup was good but tastes like every other miso soup I've ever had, and the tenpura banana would have been better with chocolate syrup. Also, the menu online is slightly different in person I do believe. Or perhaps I'm wrong, I don't know. Also, the service is the best you will have in Baltimore. Our waiter was really laid back and I'd totally trust him to lead me down the odd ball sushi path until the end of the world. My point to all of this? Stick with the specialty rolls. If you really want a standard roll, go to Cross Street Market. Avoid them here. They are not fun. The specialty rolls are fun and ~*awesome*~!
(4)
Michelle H.
I find it amusing that the website describes the place as having a "charming atmosphere." To be honest, it's anything but...but that's part of the fun of it. It's not every day you can expect to find fresh, unique and tasty takes on sushi in a dive bar setting blaring pop/hip hop music. We ordered the following items: Godzirra, Billy Goat's Gruff, Summer Sashimi and Himachi with Himalayan Pink Salt. Everything was good but I was really blown away by the Himachi. I'm not sure how to even describe it except for delicious - well worth a trip down here. Sadly, we couldn't dessert - our waitress offered a couple options to us but had to come back to tell us "just kidding, we're out of it." That kind of sums up the service here - friendly enough, but a bit nonchalant and maybe slightly unknowledgable. But, this place is really worth a trip, even if just for the Himachi dish.
(3)
Alyssa D.
I've never had sushi before because I am vegetarian and I wrongly assumed everything contained fish . When browsing for places to grab dinner with my husband, Sticky Rice's menu intrigued me. There were some delicious sounding vegetarian/vegan friendly rolls and I was in the mood for something different. We ordered 5 rolls total and I liked every single one of them. Who knew tempura sweet potato with honey and rice could be so delicious? We were there on the earlier side ~6ish on a Friday and it was pretty empty, but the place slowly filled and by the time we left there were people waiting for tables. Service was attentive but not overbearing, and our bill was fairly priced for a meal + drinks.
(5)
Gabriel L.
Dropped in last Saturday for dinner with a friend. I love this place, it's casual, friendly and really good food! I'm a fan.
(5)
Melody K.
The happy hour here is very nice. A small place with lots of personality. I came with a living social voucher and tried almost everything on the menu. I loved everything and will be going back soon.
(4)
Taylor L.
Food is average. Rolls are kind of small. Spicy sauce in the crunchy shrimp is the best! I think this is one of those places where you have to know exactly what to order!
(3)
Niran A.
Sticky Rice, a swarming sushi joint located in Harbor East/Fells Point is not your typical Asian restaurant. The menu, despite the name, features sushi and noodles with random offerings of burgers and salads as well. It's weird to see a teriyaki burger beside options of nigiri and sashimi. Weird menu aside, we started off with some sushi basics - seaweed salad. For $5 you get a meager portion garnished with field greens. At least it was fresh. We then ordered the red dragon roll and the chili roll. Both were very good. The red dragon roll was a specialty item and had shrimp tempura, avocado, cucumber with spicy tuna and eel on top. All the ingredients were very fresh and the crunchiness of the shrimp was nicely paired with the spicy tuna and sweet warm eel. Sticky Rice gets kudos for not smothering the eel in that nasty eel sauce that every sushi restaurant uses. The chili roll was comprised of tuna, cucumber, jalapeno and pineapple. This roll was quite boring... until you got the taste of the jalapeno with the pineapple. From that bite on, the roll really does make sense - the sweetness was perfectly offset by the small crunchy bits of raw jalapeno. For the main, we shared the Mongolian beef. Those of you who have had the Mongolian beef at P.F. Changs are probably thinking "Oh nice, a slam dunk". One problem, this was nothing like the Mongolian beef at P.F. Changs, it was a noodle dish that was reminiscent of the Japanese pan noodles at Noodles and Company. Except these noodles weren't as good, sadly. The beef was cuts of rump roast, which were over-salted and then seared until there wasn't any juice left in them. The noodles had a bland sauce and were surrounded by carrots and water chestnuts - blah. We reluctantly had the rest boxed up and later gave it to a homeless man in Canton. All in all, Sticky Rice is great at making sushi and creating interesting combinations of rolls. Stay away from anything on the menu that doesn't involve "sticky rice", for example the Mongolian beef. Another nice thing about Sticky Rice is its full bar with a plentiful assortment of beers on tap. I enjoyed a German wheat beer while my girlfriend was able to get her usual orange crush. There were also wines, flavored wines and sake on the menu, which all sounded good.
(3)
Elizabeth P.
I love this place. Reliable, good service, in my price range. The name implies sushi, but don't be deceived: the noodle bowls are great, too. The Dirty Vegan is always a winner. So is the Godzirra roll. I've enjoyed all the special rolls I've had here, but they were too adventurous for my husband (and, to be fair to him, I think the Godzirra roll is still the best-balanced of the one's I've tried). They also have an excellent beer selection. I got a Troegenator Double Bock the last time I was here and loved it.
(5)
Courtney H.
This was my first time at sticky rice. The service was horrible and the dishes took forever to come out. Nothing came out together. The food was ok but I don't think I will come back.
Takes Reservations : Yes Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Dinner Parking : Street Bike Parking : Yes Wheelchair Accessible : Yes Good for Kids : No Good for Groups : Yes Attire : Casual Ambience : Hipster Noise Level : Average Alcohol : Full Bar Outdoor Seating : Yes Wi-Fi : Free Has TV : Yes Dogs Allowed : No Waiter Service : Yes Caters : No
Niecey P.
Hands down this is my favorite bar! It's not huge and ultra dark but this is definitely a nice, intimate place. They have fun things to do every night (starting at like 10 usually) so you're never bored. The employees like to have fun with the patrons and every time I go it's like I'm going to a friend's house. Everybody talks to everybody and it's never too loud to the point where you can't hear the person you're sitting next to. I've even gone on dates here and they all said that they had a blast! I love love love love love this place and I will continue to come back!
(5)Connie L.
meh we walked in late on a saturday night got: bucket of sweet potato tots: HUGE! 4 of us had a hard time finishing this- okay.. i mean how can sweet potato tots be bad mongolian beef with noodles- friends liked this; it was typical godzirra- best one we had, but how can a roll with cream cheese and topped with fatty sauces be bad drawn-n-buttered- shrimp roll that came with a butter sauce- friends liked the butter sauce millennium roll- deep fried overall, the rolls were all.. ones you could get anywhere.. full of fatness a chillax place to grab mediocre food with friends.. i'm a health freak so obviously i wasn't a huge fan :] many were doing sake bombs at the bar getting crunkkk lol so i guess it's a good place to grab drinks with friends on a saturday night
(3)JD G.
Well if this place isn't the weirdest, yet coolest restaurant I've ever been in. It's so strange because I thought it was a Sushi Restaurant, but then their most popular appetizer, according to our server, is the Bucket of Tots. Now this is literally a bucket. I was expecting maybe a couple servings worth, but that bucket could have served 5 people easily. Not to mention the tots were sooooooooo good! They were perfectly crisp and the sauce that came with them was awesome! Also contrary to what I thought, they serve burgers. Now I always worry about getting filled up at Sushi Restaurants, because no matter how much I eat (or spend), I always walk away hungry. Needless to say, I was delighted to see that they had a really cool selection of burgers. I got the Tokyo Burger, and I know this a bold statement to make and highly unusual being this is an Asian Fusion restaurant, but that was far and away the best burger I have ever eaten. It was juicy, tasty, cooked perfectly, and just what I needed. I would seriously have a hard time coming back here and NOT ordering a burger because I was beyond blown away. I'll definitely be back...
(5)Ryan B.
I've been to Sticky Rice three times and I had great experiences each time. In particular, I thought the Sticky Balls and the Kamikaze Roll were both excellent. One of the noodle bowls is generally enough for a single meal, but if you go for specialty rolls instead, then I'd pick two of them to have enough to fill you up. All of the fish I've had here has tasted very fresh and flavorful. The food all appeared very carefully prepared and the presentation was excellent. The service every time I've been here was great and I never felt like my food came out too quickly or slowly. The atmosphere of Sticky Rice is an interesting mix between bar and sushi restaurant but it feels very casual, comfortable, and low-key. Sticky Rice is kind of like RA except without the feeling of being in a club listening to angsty teenage rock. In fact, pretty much everything except the food is different from RA, and plus it's a fun local business. I'll definitely come back here.
(4)Caitlin C.
Let it be said that when it comes to sushi I am a creature of habit. I am a die-hard devotee to Nick's Samurai Sushi Bar in Cross Street Market. However, every once in a while I crave fancier rolls and drinks not available at good ole Cross Street. And my boyfriend bought a Baltimore Drink Deck, with 50 "buy one get one" drink coupons at various restaurants, including Sticky Rice. AND there was a Sticky Rice LivingSocial coupon last week. Free drink, fancy sushi, and saving money = recipe for a great date night. Sticky Rice is pretty easy to get to, and is located in Fells Point, not far from Harbor East. The interior of the place is pretty cool and funky, kind of like hipster meets old school Toyko sushi dive. We got seated right away and ordered drinks, even though the waitress didn't seem stoked we had a LivingSocial and a free drink coupon. I got a "Gin Sticky" which was a cucumber, mint, pineapple gin drink served over muddled cucumbers and basil leaves in a tall highball glass. It was awesome. As for food, we decided to go with omakase ("chef's choice") instead of choosing rolls. I had considered one of their rice/noodle bowls, but we both felt like sashimi and maki. It was $55 for two people, and I honestly thought that it was too expensive for what we got. Our sashimi plate had 2 pieces of shrimp, salmon, yellowtail, and tuna; 4 slices of mackerel; and one large piece of uni. We also got two maki rolls, one vegetarian. Although the sashimi was fresh, and the maki was good (especially the tempura sweet potato!), it wasn't enough to justify the cost. At Nick's, we normally get that much sashimi and 3-4 maki rolls for the same price, including seaweed salad and a beer. ...oh, and they only had one dessert option: tempura fried cheesecake. Sounded good, but only one option is a bummer. I was hoping for some green tea or red bean ice cream. All in all, I wouldn't come back for the sushi. I would definitely come back for drinks and maybe some of their delicious sounding appetizers or sweet potato tots I saw flying out of the kitchen.
(3)Shawneen P.
Do I want a second beer? Maybe I can live without it. Nah, when in doubt always go for that second beer. Unless... your server never comes back around to check in on you. And despite all your rubbernecking in attempt to steal some eye contact, she never checks back in on you. And then you've missed the punch line of the funny story your friend is telling the group. And you decide forgoing the second beer is worth facing your friends and enjoying their company, rather than stalking your server. And they've missed out on the $2.50 I would have spent on that drink. Sticky, I wanna love you. Help me out here. Food is cheap, food is good in the way that you'd expect from an overly-Americanized sushi joint, a $2.50 Boh is nothing to huff at. But that matters a lot less when you're spending your leisurely evening stalking waitstaff, praying for the good fortune that they'd actually look your way. Eh, whatever, I'll still be back.
(3)Natalie A.
I stopped for a quick bite to eat here as I passed through Baltimore-- was drawn to the was vegan friendly options. The service was speedy enough for a pit stop. We ordered what other Yelpers seemed to like here and while our meal was tasty, we weren't very impressed. We ordered the Dirty Vegan bowl after seeing high marks but I found the overall taste to be underwhelming. I've had better noodle bowls-- the sauce was kind of bland, there weren't enough veggies for my taste but the tofu was well cooked. The sweet potato tots were well fried and the vegan sauce was alright. Definitely a nice comforting snack but nothing exceptional. The decor is definitely a selling point here-- seems cozy enough to linger on a huge bucket of tots. We came a few days after a Video Game Art Show so it seems like there are other cool events here too. So overall decent eats, but I would probably try other places before coming here again.
(3)Katy P.
Saved from a 1 star review because of the fantastic steamed gyoza. Everything else about our visit was awful. I had been to Sticky Rice a few times when it first opened, so when I moved back to the neighborhood recently, I was psyched to go back. Unfortunately, the recent experience will keep me from going back. Hostess was friendly, but that was the end. We were seated for 15 minutes before the waitress asked us if we had been helped in an almost accusatory tone. Beers were slow, no information about the special on Boh beers was volunteered, we basically had to stare down our waitress any time we wanted to place an order for drinks or beer. She was rude all night. We are easy-going, understanding people, but there's a basic level of courtesy I expect when dining out, and it wasn't reached. As for the food, the gyoza were spectacular. The lettuce wraps were not great. We had a specialty roll with pineapple, jalapeño, tuna, and cucumber that was unique and tasty. Overall, I'd skip this place. There are plenty of other great spots in the area. For sushi, go to Asahi around the corner (BYOB); for tots go to Alexander's.
(2)Ipek S.
Try the sangria, my favourite of the whole menu. Sushi isn't always the freshest, but have some interesting vegan choices. It's affordable and close to home. Staff is friendly except a few that never smiles - I guess it is their choice to look cool-
(3)Keith M.
I'm all for this place. There was a wait but no big deal you grab a drink at the bar while you wait. The staff was friendly and the food was good. Prices were reasonable. My buddy said he never had sushi made by white guys. Not your typical sushi chefs. It was great.
(5)Jeffrey D.
I'd love to come in here later on and try something else. I shared a "dirty vegan" on soba noodles and the sweet potato tots. I was not impressed. The noodles were good, but the sauce on it wasn't really hitting the spot for me. The tots were perfectly fried, and the dip was spot on, but the flavor of the sweet potato seemed kind of "meh" for some reason. I was impressed with the good service, relaxed atmosphere and the wide beer selection. I came in a couple days after a video game art event, and would have liked to have a couple of drinks, but I was just stopping by for a snack on a long drive. There was a mixed drink selection developed by a "Ginny Lawhorn" who I later looked up and a few sakes I'd like to try out.
(3)S S.
Dined here for lunch yesterday, and had a wonderful time. My friend and I shared several rolls of sushi, as well as a dessert that was recommended by the bartender. She was extremely attentive and we thoroughly enjoyed her company, while we were catching up. The millennium roll was my absolute favorite and I would go back just for that. With crab meat, smoked salmon and eel, all warm and perfect, you can't go wrong. The location is also right in the heart of fells and is very easy to get to. Apparently they also have karaoke and late night specials across the board (literally...see my picture). Will be returning in the near future for more than a quick lunch.
(5)Amanda L.
After buying a living social deal I was very excited to try this place....then my boyfriends friends tell us they have seen roaches here. It is downtown so I wouldn't be surprised but we tried it anyway so I wouldn't lose my money. I wasn't impressed. The service was egh. My Boyfriends noodle dish was kinda bland and my sushi was nothing spectacular. I wouldn't recommend this place or return in the future honestly. I was a little disappointed of the menu as well since they were out of the crab rangoons. We went on a Sunday btw and there was a good crowd with maybe 2 servers. There are many more restaurants with friendlier and quicker service and amazing dishes and sushi. RA sushi and Kona Grill will always be my favorite for sushi down town.
(2)Michael M.
I used to love this place...until I got food poisoning from their shrimp. It's been 48 hours and I'm just feeling better. I don't know what happened but for a sushi place to have bad seafood is pretty scary. I won't be going back.
(1)Ryan M.
One of my favorite restaurants in Baltimore. Casual but hip and fun. The food is unique and delicious and there are tons of great Vegan options. If you like asian food with a modern trendy twist this place is a must. Great original cocktails too. They have a nice bar with TV's as well but they aren't invasive to the restaurant. Highly recommend!
(5)Rachael C.
Went here over the weekend excited to try some vegan sushi. I ordered the South roll and the Hot Hippy. Both were decent, not amazing. I would definitely like to try more dishes to see what else may be good! I was a bit disappointed in the service. Our waitress wasn't the most polite person we've ever met. She seemed annoyed to be working and pretty impatient when we asked questions. Either way, I would still go back to try more!
(3)Shelby T.
I really like sticky rice. I thought the food was great and reasonably priced. Usually I've been there after 10 when they do half priced sushi so that's a bonus. We tried to go 2 weeks ago and the wait was an hour and a half so we left. That's my complaint but it was the only time.
(4)Nick M.
Just a chill place to get some good Asian fusion grub , beers cold place is clean prices good. Bar tenders know their craft and are friendly .
(4)Kerri M.
I really enjoy Sticky Rice, its one of my favorite places to get sushi. I like the atmosphere which has this hip vibe going on. I usually stick to regular sushi rolls (spicy tuna & yellow tail) and both are pretty good here, and my boyfriend usually gets a noodle bowl of some sort and never has any complaints. I like the bucket of tots, it is quite a bit of tater tots that you get, plus the spicy mayo to dip them in is always a good choice. I've also had the miso soup, pot stickers, and salmon jalapeno poppers, and all were very good. They have a happy hour for half priced appetizers and a dollar off their draft beers, so you can go in and get some natty boh and foods on the cheap.
(4)David M.
You REALLY need to know what you're walking into BEFORE you come here. First off - stop thinking you're going to a sushi restaurant. The staff, décor, music, and building scream Boston Irish Pub, not Sushi. Its dark wood, dimly lit, funky attitude, and very low key. Okay, you get the menu - now we're back on track. You're here for sushi, and they have plenty of options. Oh - the prices--- yeah, it's about normal for a high-end sushi place. You're probably a bit disappointed because, hey, you thought you stumbled upon a great hidden jem. It's not. Okay - so you're here, you might as well order. Terreyaki burger? That looks awesome. You'll get that next time - it's you first time here, might as well go for something interesting. Baltimore roll? Okay - not too pricy (about 10 bucks) and has real cab mean, rock fish and old bay seasoning. Why is that on everything you ask yourself (okay... maybe you don't ... but I do)? That's probably not enough for lunch since you have a bit of an appetite, so you ask the waitress (tattooed and kind of hipster) what she recommends. The spicy salmon roll. Okay.. why not? The food comes, and you immediately know you'll be back for the Baltimore roll. Then you excitedly bite into the spicy salmon roll. Seriously, she went out of her way to recommend a run of the mill spicy salmon roll? I mean, its good... but it's like every other salmon roll you've had... oh well. Now stuffed, and fairly happy, you get the bill. Ginger ale, salmon roll and Baltimore roll for just over 20 bucks. "I can live with that once in a while" you think.
(4)Mol R.
This is NOT the place to go if you want authentic sushi or general asian cuisine. This food is the americanized version of a variety of Asian foods (Thai, Chinese, Japanese, etc). This is the place if you want a hipster atmosphere and a fairly good meal. The service is good and the people are friendly. I had a really fun time and felt super full afterwards. My main issue with Sticky Rice is that the rice in my rice bowl was NOT STICKY! It tasted low quality and very starchy. Perhaps they did not wash the rice before cooking... Overall I would say this is a fun place to go with friends or family who want a safe dinning experience with some Asian influence.
(4)Mary D.
Fantastic food and atmosphere! Got the vegan Futomaki and it was so fresh and tasty. The mock Chicken Szechuan is out of this world! Love the music too
(5)Charlotte M.
This little gem in Fells Point serves fantastic sushi. The California rolls have lump crabmeat and the sashimi and nigiri are fantastic. Highly recommend the fatty tuna.
(5)Jon F.
This is one of my and my fiance's go to places. The food is always solid. The Happy Hour (4pm-7pm m-f) is awesome with $3 rail drinks and half price appetizers! Try the ahi tuna burger, they are known for their tots. Also two other great apps are the thai basil summer rolls and the lettuce wraps. If you are a vegetarian the garden of eden roll is a great option.
(5)Lynne M.
Sushi was great. I love going to places where vegans and non vegans can all have a great meal which is what happened. The cats eye roll was amazing. I will definitely be back! The service was a little slow for there to only be a few other people in the restaurant. Or maybe I was just pressed for time. Either way I will be back. Can't wait to try some sake!
(4)Julia S.
one of my favorite asian places ever! tons of vegan options. the tofu bites appetizer is amazing, and so is the hot hippie sushi!! i almost always get the dirty vegan, the sauce is seriously so good. the szechuan mock chicken and the vegetable miso bowl is great too! looking forward to trying more veggie sushi. the service is good and atmosphere is casual but energetic- gets a bit loud at night on the weekends but nothing crazy. it can be difficult to find parking on the weekends but don't let that stop you! i come here pretty often with my bf and I brought my parents and some relatives here- all pretty new to asian food- and it was a huge hit! definitely check it out.
(5)Natalie C.
Hipster sushi. It's alright. Not amazing. The noodle dishes are better than the sushi. Not really expensive but not very cheap either. Usually over crowded. But they have some good late night specials. I rather go to a million other places for sushi/asian but i don't cry, scream and kick trying to get out of the door of sticky rice either.
(3)Stephanie T.
Wanted to use a LivingSocial voucher after holding on to it for a while. Plenty of seats available at the bar and sushi bar, but the host offered us his "one table in the back" (for what it's worth, I saw at least three available back there). Okay, that'll work. We sit, and the first words out of the host's mouth were, "ummm, do you think you'll be here more than an hour and five minutes?" ... and, because that wasn't bad enough, he decided to elaborate with "because I have a reservation coming in, so I'll need time to get this ready for them." Right, plenty of service industry experience between my friend and I; we understand how it works. Too bad, Mr. Sticky Rice, it's your job to figure out the logistics, not ours. That's when it was time to leave. Definitely won't be back. Too bad, because... Godzirra Roll? REALLY?
(1)Annie M.
I was excited to try this place. A different spin a sushi bar to say the least. The atmosphere is a tad hipster, but cute. Our waiter was super attentive, helpful as well as the sushi chef since we were at the bar. The rolls were fresh and good. Not the best sushi I have ever had but good! We had a noodle bowl as well- that was delish! Small space and seems like a hang out spot- they even have Walking Dead viewing parties !
(3)David G.
Fantastic food, Amazing service, Great location!!! More need not be said! Just find the time to go! Thanks Ryan(bartender) for the side of cucumber it made my week :) Cheers
(5)Michelle B.
I'm not the hugest fan of Sticky Rice in general but one thing keeps coming back; the tofu bites. Seriously, I dream about these things. Just thinking about these crunchy, salty, chewy pieces of fried tofu is enough to get me salivating. I wish I could buy them by the bucketful. The rest I could take or leave. I appreciate their vegetarian/vegan section but I only like half the rolls. Must they insist on putting cream cheese in everything? Call me a purist but the idea of (even fake) dairy products in my sushi is a little off-putting. The Garden of Eden is the best of the bunch and the Avocado Tempura is pretty good (without cream cheese, of course) but it's not much food for the price and I never quite feel satisfied. If only I could figure out how to make my own tofu bites then I wouldn't have a reason to go back to Sticky Rice but until then...
(3)Rebecca G.
I'd resisted trying their sushi for a while because it's a chain, but decided to get takeout while in the neighborhood. House salad - huge! Typical ginger-carrot dressing, but it was a really nice surprise to have fresh spring mix for the greens instead of the usual iceberg. Great value, and this really gave me a great impression of them - even though it was just a cheap salad! Rolls - nothing to have a party about, but definitely nicely constructed and very fresh. Lots of over-Americanized options on the menu (like at Ra) but the ingredients at least seemed very good. Not sure this will end up in a regular rotation for us, but it's a good option and it exceeded expectations.
(4)Jonathan B.
I would eat at Sticky Rice every week if I could. This is not your mom and dads sushi joint... It has a very modern vibe and it is this awesome fusion of Asian restaurant and dive bar. That's really the best way I can put it. They have the Natty Boh guy in a headband on their menu for gosh sakes! And music is always on point. A lot of really cool alternative. The food here is good. Not amazing sushi or Asian but it is good. Some orders seem to be really rice heavy so if you want to avoid that bland taste you should ask your waiter about your order (Tuna app is amazing). But a great beer and drink selection! But the combination of the food, the music, the decor, and the overall ambience make this one if my favorite restaurants. Keep in mind this is a very subjective review!
(5)Tina G.
Tucked in the middle of the Fells point, this little sushi restaurant is a great find. My roommate and I started our meal off with a bucket o' tots and each ordred a couple different rolls. He ordered a standard spicy tuna and a crunchy shrimp roll and I ordered an avocado roll and their Chili Roll. The Chili roll was probably one of the best rolls I've had. The roll contained tuna, cucumber, jalapeno, cilantro, and pineapple. The fish was fresh and the pineapple with the cilantro was very refreshing. I will definitely be visiting again.
(5)Christopher W.
Its ok... wouldnt say I would come back without a groupon, but there are way better places to get sushi in baltimore. The atmosphere here is modern and very cozy. I definitely dont regret coming here, but wont be my usual spot for sushi. Kudos for an awesome restaurant name xD
(3)Phil Z.
If you like eating with your hands and twiddling your thumbs waiting for any kind of service, this is the place for you! Let's break it down a bit. I had arrived after 1pm, the place was filled with maybe 10 people at most, minus the three person staff I saw. We got our menus right away but it took nearly 15mins for our server to get back to us with waters and to take down our order. 40mins past and no sign of anything. I might add that about 10mins after we placed our order, the server quickly stopped by to confirm what we had ordered. Um, what was that? Confirm? You are a server, is it not your #1 priority to get the order correct, the first time? Anyways. At about the 50min mark, we get our appetizer. Yes, 50mins later. Soon after, no more than a minute past, our main food comes out. Remind me again what an appetizer is? Oh yeah, the first item to come out right away not when our main food comes. All this time I am just subtracting tip amounts from our check. Not only was our food cold, but we had no silverware and our waters were promised 10mins ago to be filled. What is this server doing?! And the two other staff were just standing behind the bar doing nothing. As a preface, I had been here before with almost the same kind of service, but it was never this slow. And granted I only paid half for the entire meal (thank you Groupon!) I did leave a tip, even after I said I would not. Maybe the sign of only $3 left on the table for you, someone would get the message. The only positive thing during my experience was that the food was good, albeit cold, but it was good. Needless to say, I am never coming back here. Do yourself a favor and walk down the block to RA.
(1)Josh B.
Roll in on a Wednesday night around 11-11:15 to get your spot in Warfare Wednesday. My favorite part of the week, casual video game tournament with games like Smash Bros, Mario Tennis, Soul Calibur etc. Andy, Zach and Mike are the best barcrew in town. Come down, get yourself an unsual but delicious video game themed drink, and get handled in Smash Bros!
(5)Cory C.
I really enjoy this spot. Yes the restaurant is filled with hipsters, yes it is a bit of a cozy dive esk setup which I am sure is done partly on purpose. But everyone is nice every time we go there and if the waitstaff is being a bit inattentive just flag them down and it hasn't been a problem. Food experience has been great there every time we have gone. We do prefer to eat a bit off of the normal rush schedule which helps and we have only gone for dinner, and that has been about a half dozen times now...
(4)Madeline A.
Disclaimer: I'm vegan, therefore I'm only reviewing the vegan rolls. The vegan rolls are THE BOMB. All of them. My favorites are Hot Hippy and Dirty South. They taste amazing and are far more inventive than other sushi restaurants in town.
(5)Amanda G.
Oh did my best friend and I just turn Sticky Rice into a dance floor? Fact! Let's get down to brass tacks first. Most of the food here was pretty good and there are a ton of veg options. My only complaint is that our food was served all out of whack and 1 member of our party just sat and watched the rest of us eat for most of the meal. We also had to ask about 5 times for water refills before they were granted, but the sweet potato tots made up for it. It is a little pricey for what you get, but I found the kitchen to be pretty accommodating with special requests. Side note- I have a mushroom allergy and one dish I was told back and forth did and did not have them after I had already eaten some of it. Then when I spit back in the dish and the waitress took it, she reoffered it to me when she found out it didn't have mushrooms....yes I would love to eat my own spit up. PERF. The best part of the night was when homeboy, Christian, dropped the beat and they let us turn the backroom into a dancefloor. 4 stars for Sticky Rice and their relaxed atmosphere and willingness to put up with me.
(4)Elizabeth D.
A bit on the self-indulgent side, with extremely loud music, occasionally poor service and a fairly twee menu. Why three stars? They do have inventive sushi rolls that can be surprisingly good for their oddness, and I appreciate going somewhere that's not just the same old standards. It's strange how often the unorthodox tater tots and sushi combo is something I crave.
(3)Kelly L.
I am always a fan of a restaurant that doesn't make me ask which items are vegan. Not only do they have a wide selection veg options, but they are clearly marked on the menu. My favorites include the sticky balls (with vegan eel sauce), santa fe sushi rolls, and the mock chicken szechuan. Even though this is somewhat of a chain restaurant, it still feels like a hold in the wall restaurant/bar. The perfect spot to hang out on a summer night, although it tends to get pretty crowded on the weekends. Highly recommended!
(4)Myr S.
Met a friend after work here yesterday - it was my first time at Sticky Rice. Enjoyed the Pretty Roll (tuna and avocado) and the Dirty South Roll (sweet potato). I was still hungry after eating those two maki rolls, so I ordered a Sake Roll (salmon). They ranged in price from $5.50 to $6.50 I think. Three maki rolls is really unusual for me, and I think it speaks to the fact that their maki rolls were smaller than rolls I've gotten elsewhere. My companion ordered the Millenium Roll ($9.00) and commented similarly: tasted good, but seemed "small". Lots of vegetarian and vegan options, though, which was good to see. Service was polite, but the food was really slow to come out. We ordered a starter (sweet potato tots) that ended up being the last thing that landed on our table. And while we got an apology, it would have been nicer to see them comp'd since we had to wait for ages and then ask for them and then wait some more before they finally arrived. The prices were in line with my experience at most other sushi places on the Western Shore, although we were shocked to see my friend's curried miso soup with chicken billed at $11.50 on our check (it was listed without a price on the specials menu, as best she could recall). There was at least a lot of it (she ended up taking half of it home), but she said it wasn't particularly flavorful. The space: seating struck me as crammed, and even though the place was barely half-filled, I found it difficult to carry on a conversation with the noise level. Sticky Rice was okay, but I wouldn't make a special trip out to the city to eat there again. The sushi's as good at other places closer to me in Anne Arundel County, and those places (Otani, Hana) have more filling rolls, faster service, more manageable parking, better noise levels, and more ample seating.
(3)J. M.
Perfect for a certain 20something crowd looking socialise. Not quite perfect if you want to eat a meal you'd feel partly embarrassed about sharing with a homeless person. I mean, buy the hobo a proper meal, instead of giving them something like this!* I'm giving it a three stars because it's the only time in my entire life, I've actually told the staff [with no minor hesitation, mind] that it was inedible and they didn't charge me for it. If something similar happens to you, [not that I'd need to tell this to most people] please tip handsomely. They were very kind and cheerful. * Sense of humour alert! No, I'm not advocating wasting food. That's inexcusable.
(3)Debjoy M.
Why do I keep coming here? The service is slow and forgetful (sometimes even concerning items/drinks on their menu). The food is creative but the sushi is overpriced. I'm addicted to sushi so I order it anyway. Sushi is typically fresh, other items tend to be hit or miss in terms of either being burned or undercooked. The drinks are typically a few dollars overpriced too but also creative. My wife loves the sake-tini, but I just stick to sake and beer. For whatever reason, I just always have a great time here, whether it be talking to the waitstaff, other tables, or the awesome company I bring with me. Oh well, see you next week as usual, sticky rice.
(4)T.J. C.
Blurghlurhg. I will not be returning to this place. I sat down and saw Sriracha sauce on the table. Uh oh. I love me some Sriracha, but at a sushi place? Huge no-no. Sushi is about delicate flavors and balance. Let's just get right into it, shall we? Foremost in this review will be the service. It was an absolute disaster-- among the worst service I've ever received. I ordered a Snap Crackle Pop, a spicy avocado roll, fresh salmon nigiri (they refer to it as "shake" on their menu, which, like... what the hell), and hamachi nigiri. My friend ordered White Tuna nigiri, a Snap Crackle Pop, and a spicy tuna roll. Not a large or complicated order at all, right? A first time waiter would have been thankful for its simplicity. So he brings us sashimi of the nama sake, hamachi, and white tuna. We explain to the waiter, hey dude, we ordered nigiri. He says, oh my bad, you guys can have the sashimi and I'll have them make a new order. I think, hey, that's really nice of him. The sashimi was pretty good, although they basically cut the hamachi right up to the spine which is not a very pleasant part of the fish. Additionally, the sashimi is served on a pile of carrot strings, which I could tell were precut and had sit out for a while, because they were super dry. The nigiri was fine, but wow, it was tiny. For $6 an order, which is normal american price for nigiri, I'm expecting normal nigiri sizes. These had at most half the amount of fish and rice you'd normally get. Similar spine issues with my hamachi. The fish was also a little above room temperature, which was a little unpleasant. Overall, though, this has been relatively inoffensive so far. He brings out one snap, crackle, pop and the spicy tuna roll. We think, coolio, and we finish them rather hastily becuase we're pretty starving (it didn't come out very fast, even though they sent them on individual plates instead of all together which is the normal way of doing it). My Snap Crackle Pop tasted very good, but it was listed as a large roll, and ended up being the same size or even a little smaller than my friends' spicy tuna, just cut thinner, so it was "10 pieces" but very small. On the one hand, this is nice because I could actually eat it in one bite without unhinging my jaw. On the other hand, I paid $12 for this roll, I'm expecting futomaki sizes. I'm a decent eater, and the quality of the roll definitely did not match up to the price, given the size. Okay, so we sit there for a little bit. He stops by and we remind him we ordered two snap crackle pops. Oh crap, he says, I'll get you another one and it's on me. We think, thanks! More free sushi! But we would really have preferred you just getting the order right. What did you write down on the fucking slip, dude? Did you draw a cat? We didn't even order drinks or appetizers. Anywho, they get their roll and finish it off rather hastily. The spicy avocado roll never shows up. My friends want to bug the waiter about it, but I just say, screw it, let's just leave. Thankfully it wasn't on the bill-- $24 for my food. The food was just so tiny and mediocre, I really do feel like I got ripped off a little bit. For what it's worth, the atmosphere was typical modern hip unrefined restaurant. Kinda nice, didn't sour the experience any further.
(2)Tom N.
Any sushi bar with a craft beer list that also offers sweet potato tots and regularly blasts indie music gets 5 stars from me.
(5)Elizabeth J.
I've been coming here for over a year now and I can say that it's consistently good. The sushi is fresh and the jalapeno margarita is the star. This is a great place to come late night and my favorite place to stop after catching a movie at the Landmark. There are plenty of vegetarian/vegan offerings and the sweet potato tots are amazing!
(4)Meredith J.
Good food, good people, great music. I love the names of the rolls and the way they changed them to make them unique. My boyfriend especially loves the sweet potato tots. (Although I think that the best part is the ranch and honey dip). I really think that Sticky Rice is more of a place for fancy, Americanized rolls, not traditional rolls. Every fancy roll I've had is great (I love, love, love the honey and sweet potato roll, Godzirra, and Fantabulous Amazing rolls) but stay away from the boat. We went for my birthday with a party of 7 and got a huge boat. For the price, we were very under-whelmed. Also- don't forget to send the sushi chefs a Kirin in thanks! Not only are you showing respect and thanks, but you'll probably be sent something special to try from the chef! They even have fun events like Thursday's Blingo, or speed Bingo. Lots of fun, the only problem was that the music was way too loud to hear the numbers. Also, they started playing tons of rap. All of the employees were hanging out, controlling the music and taking shots so it seemed like an employee party that everyone was invited to as paying customers. Almost like we were all being charged and they were using the profits to have their own party. Def. not going back for that!
(4)Samantha G.
I'm psyched that there's finally a place to get late-night sushi in Baltimore. Sticky Rice in Fells Point is in the old Friends location but has gotten a trendy makeover. I made a reservation for 10:30 on a Monday night. This may strike you as odd but definitely crucial, because Monday between 10:30-12:30 p.m. is called Sushi Heaven and the sushi is half priced! Granted, the entire menu isn't available, but they do offer most of the basic sushi and several of their most popular specialty items. If there are two things you absolutely must try, they are the Godzirra (half off during Sushi Heaven) and the Billy Goat's Gruff. The latter is technically sashimi but has to be one of the most unique and flavorful bites I've ever had in my life. It's thin slices of yellowtail wrapped around perfect bites of broiled goat cheese and topped with a delicious sauce and sesame seeds. Sounds odd, maybe, but it's perfection. I enjoyed every roll I tasted, especially the Yum Yum and Crunchy Shrimp. The Sticky Balls are also really popular here but they are really large and very fried--delicious, don't get me wrong- but I'd rather save room for more sushi. The lychee martini was powerful and delish. They were playing some classic videos while we were eating and at some points the whole place was singing along to Grease's Summer Lovin' but the music got increasingly louder and weirder as the night went on. Tuesday nights are not the best time if you want to eat sushi, as many of the tables are cleared out to make room for karaoke. Bonus: PBRs are a dollar if it's raining outside!
(4)Richard L.
Once I was here for speed bingo(thursday nights) and I got super drunk and then I won and I was like "BINGO" really loud but it was sort of slurred and then I got to choose between either a light up painting of an indian princess being taken from behind by an astral wolf spirit(or like pocohantas, or whatever) or a mystery prize and being a man I went with the mystery prize because who wants a sexy painting that lights up in a sexy way of a sexy indian princess and by indian I mean native american and instead I won two vintage ken dogs performing sex acts on each other. The next morning I puked up curry rice and I sincerely regretted it, because their curry rice is really good. It's not as good as my mom's but then again my mom trained for 100 years in a shaolin temple in the world-between-all-worlds or something, or she's just a korean mom. You decide. The food is good as long as you ask the wait staff what's good. They know. The sushi is very fusion, like it's street-momofuku or something, but it's ok, especially with copious amounts of hot sake. The drinks are good, the atmosphere is great, and I definitely remember watching some awesome music videos on the television screens in there. I did have a bad experience in here one time, but then again I was rolling on ecstasy so there is a very good (over 60%, under 80%) chance that the ecstasy had something to do with that. Or the company I was with, who, having brought the drugs to the restaurant to do in the bathroom with me, was necessarily not helping my situation.
(4)KC S.
Domo Arigato, diners! For those who love the Charm city stamp of down and dirty dives, but don't want to miss out on terrific eats, Sticky Rice serves their sushi and Asian fusion with a side of hipster grit. And tater tots. With both traditional and New Age Japanese-inspired dishes, one is guaranteed some exotic excitement. Here are a few of my personal favorites from their extremely extensive menu: The Crazy Calamari: This roll has a distinctive sweet and spicy flavor. The calamari is very mild so I recommend this if you're new to sushi and have yet to adjust to the more pungent varieties. You can't trick yourself into thinking you're eating healthy fish with this one...the calamari is fried, tempura style. The Goochland: For all of us who love a good Philadelphia Roll (Smoked Salmon, Cream Cheese), we've leveled up. This Smoked Salmon and GOAT cheese roll packs a bit more of a punch than its Pennsylvanian counterpart. The Fantabulous Amazing Roll: They weren't kidding. Two of my favorite types of seafood: tuna sashimi and Maryland crab. Add a dollop of cream cheese and a kick of spice and you've got my dream roll. The Yum Yum: Another one-up to the Philadelphia, this roll includes classic Salmon and Cream Cheese, with avocado as well. Then the whole thing is fried. The frying makes the outside of the roll crispy, while the contents melt together in one gooey, delicious mess Sweet Potato Tater Tots: So I'm sure you usually order your sushi with a bowl of miso soup, but may I tempt you with a bowl of these sweet and salty tots? They come with a side of specialty tartar sauce, and compliment any Asian meal. These are just a few of the many great choices on the list. I'm definitely a sushi fiend so I stick to that whenever I go, but savories sandwiches and noodles are also an excellent choice. Also keep your eye out for special events, like Karaoke competitions and other live entertainment. I simply adore everything about Sticky Rice, a great choice for lunch and dinner in one of my favorite parts of Baltimore.
(5)Melissa C.
I went to Sticky Rice today with my sisters for lunch. I've been in the space many times before when it was Friends (a local bar) and not much has changed to the decor... it still feels like your neighborhood Bmore bar, just with some asian-style lanterns added-which seem out of place. We ordered: Sticky Balls (spicy fried balls of rice/tuna/crab) Punch Kitten (sushi roll), Spicy Tuna (sushi roll) and Yellow Basil (raw hamachi and greens). Fish was fresh and nicely presented. Sticky Balls were definitely the stand-out, great texture and flavor. I might've given more stars but the service was slow and slightly rude and their sakemosa (their version of a mimosa) just tasted like oj to me. I'd still like to give Sticky Rice another shot. Word is that they bring dj's in on weekend nights and it might be a fun atmosphere after dark.
(3)Joe K.
I love sticky rice, the whole thing is just awesome. I have taken the liberty to obtain their Living social offer making my meal nearly free. I ordered the Sticky Ball's, amazing! The Bucket of tot's is a must for anyone and with 10+ tap beers they complement each other well. The godzerra roll was excellent great style and always making me want more. For a large group i would call ahead and make sure you can have seating, or how busy they might be.
(4)Lauren S.
I realize that Sticky Rice has nothing less then a cult following, so going in I expected nothing less then God himself dancing in my mouth everytime I ate a piece of sushi. Needless to say I was let down (at first), but that was ONLY with the standard get-them-at-every-sushi-joint rolls. Between my boyfriend and I we got California, Spicy Tuna, and the South Roll. Then we got the Billy Goat's Gruff, and then God showed up and it was magical and full of unicorns and glitter. In my mouth. Who knew yellow tail wrapped around goat cheese and then broiled would be good?! WHY DIDN'T SOMEONE TELL ME THIS SOONER. SOONER AS IN BEFORE I WALKED IN THE DOOR. Oh my goodness, best roll of my life? Yes, best roll of my life. The miso soup was good but tastes like every other miso soup I've ever had, and the tenpura banana would have been better with chocolate syrup. Also, the menu online is slightly different in person I do believe. Or perhaps I'm wrong, I don't know. Also, the service is the best you will have in Baltimore. Our waiter was really laid back and I'd totally trust him to lead me down the odd ball sushi path until the end of the world. My point to all of this? Stick with the specialty rolls. If you really want a standard roll, go to Cross Street Market. Avoid them here. They are not fun. The specialty rolls are fun and ~*awesome*~!
(4)Benjamin P.
You'd be better off eating out of the Ding How dumpster. It's just east of the corner of Aliceanna and Broadway.
(1)Dominique F.
I'm kinda disappointed with this place; I was really expecting better, but then again it turned out to be a chain and my luck with those is never the greatest. Came here with a bunch of coworkers on a Wednesday night and we got seated in the worst table in the backroom, right by the kitchen door which was super awkward and sometimes too crowded. I shared some rolls with a few other people and unfortunately nothing stood out. None of the rolls were bad, but nothing was great either. Basically A-OK. Would pick another place the next time Im out for sushi.
(3)Cyndi K.
Went here this afternoon and lapped up some sushi....chef's choice baby... yummy...fresh, tasty. They have la fin du monde on tap and the boh sirachi bloody mary was so good I has 2. also, the sweet potato tots rule! our waitress was also very nice and attentive. love this place.
(4)Samantha C.
The first time I came here for dinner about 3 years ago, I loved it. The next time a few months later, wasn't as good as the first - which it usually never is. I decided to give it a another shot recently and boy, was I disappointed. We came for lunch instead. The sushi was dry and fell apart, nothing really tasted fresh or flavorful. The lettuce wraps, as basic as they can be, weren't impressive. The sticky balls used to be amazing but they really fell short of my expectations this time. The service was terrible and there were only about 6 other people in the place. I'm not sure I'm willing to go back considering there are quite a few better options in the city.
(2)Amy P.
I have been dying to go here and finally I made it last week. The vibe is definitely laid back, but it fits with the food and decor, so it's all good. We sat inside and started with edamame and some cocktails. For sushi we tried the sticky balls (which were spicy and filled to the brim with awesomeness), Godzirra (a recommendation by the server and ALSO a winner) and the punch kitten (yep, you guessed it - WONDERFUL). It's not your typical sushi bar, but there are plenty of those. This is a unique gem that is perfect for a low-key dinner. Only dessert they had was Fried Cheescake, which was sinful and wonderful, but hey - put some more sweets on the menu! The server was great and all in all a well priced meal that tasted scrumptious. Definitely going back!
(4)Ginny L.
Sticky Rice has a wide variety of vegan and vegetarian fare as well as an innovative approach to traditional dishes. The staff is friendly, the atmosphere is casual and the bar is well stocked. The specials are interesting. Their outdoor seating is ample and a great spot for an evening of people watching.
(5)Matt E.
Just had some of the worst service I've ever had here. We waited 10 mins for a drink order. Our appetizers came out after our main course. We were never asked for a refill of drinks. This place is cramped and they decided to play loud dubstep the ENTIRE time we were there. I can't think of a better way to ruin a dining experience than WOOB WOOB WOOB WOOB WOOB!!!! However, the food was good and reasonably priced. I'll have try this place again to solidify my opinion
(2)Josh G.
Sticky Rice is a reliable and eclectic sushi joint in Fells Point. It's fairly affordable and offers some specialty rolls as well as traditional sushi fare. For those not into sushi there are salad and noodle options too. I like the potato tots appetizers and the specialty rolls I've had have always been fine. There is a good selection of drinks as well. It also can get a little crowded at times, so I like having a reservation, but I've always had good service. I'd say it's a good place for a casual meet up.
(3)Jessica C.
My favorite restaurant in Baltimore. I think the sushi is better here than any other one around and the noodle bowls are unique combos. It's fun to go for lunch and dinner, with a group or on a date. Love it.
(5)Elisa H.
I've been here multiple times and I love it! My boyfriend is a vegan and I am not, so it's always grat to eat at a place where we can both have something amazing. The staff is really friendly and the food is really good, what more could you want?
(5)Jenn H.
Ok. So this place ... this place, I like it! Granted when I went I was fairly inebriated and it was quite some time ago when visiting Bmore, but... I liked it. I really liked the tater tots. Crunchy. Salty. Delish. I am giving 3 stars because that was all I ordered and I feel like I need more to go on than one drunken experience, but 3 stars ain't bad. At least I remembered something :)
(3)Lori U.
I really wanted to try this place but they make it tough when you have a family. First, I wanted to do delivery but they use Foodler. This means that I would have to pay an additional $15.68 (Foodler up-charges for delivery - as expected - but also up-charges all menu items). Since I live one mile away, it wasn't worth it. I then asked if I could order carry out and pay over the phone so pick up would be easier with a small child (note, parking in Fells is not easy). They said that they wouldn't accept payment over the phone. I gave up and I don't think I'll be back.
(1)Aly P.
Checked the reviews and was looking for a good sushi place for my birthday dinner. I called and made a reservation for the 18th and asked if they do anything for birthdays and the guy I spoke with said they would do a round of drinks on the house or sake on the house. I was thrilled for that! Arrived with my boyfriend at 5:45pm and they had our reservation wrong but it was ok, they werent busy. Our server greeted us and I told him it was my birthday and all he said was cool. I asked him about the drinks or sake on the house, he said "I'll see what I can do." I ordered a rum and coke, rail. We ordered the bucket of tots which were just ehh. I ordered the Godzirra Roll and Salmon Nigiri. They were both so good! The Godzirra roll was amazing! SO good! My boyfriend got the Chicken Sechuan and it was good too. Our server was just ehh though. When we received the check, my drink was on it, our server did nothing to check like he said he would. I was told a round of drinks on the house or sake on the house and thats what shoudlve happened but it did not and I was not pleased. Food was great but the drink thing bummed me out. Note: Their bathrooms are disgusting, they really need to clean them! They were worse than an outhouse! I plan to return next time im in Baltimore though!
(4)Kendall D.
The sushi rolls are so fresh and delicious. The pork ribs fell off the bone and were very tender. The waitress told us the ribs might take a littler longer to cook, but they promptly found their way to our table within ten minutes of placing our order. The dive bar atmosphere mixed with fuel pious food made for a very happy meal. Their mixed drinks are great as well.
(3)Brittany S.
I had a bad experience with sushi in my past so I'm not a fan. There really isn't too much on the menu besides that. We ordered the fried bacon and shrimp wontons which were ok, the sticky balls were actually pretty good, even I liked them! Lol. I got the Chicken Sesame bowl and mistakenly ordered thin noodles. Even with all the veggies and chicken on top there wasn't too much flavor, I had to add soy sauce to it. Good thing we ordered the tater tots! Best decision ever!! And that sauce it comes with?! Oh man, order an extra sauce, even if you don't use it you can just drink it... I won't tell! Pretty hipster/cool. Sucked we got the table right in front of the door... FREEZING! Serve was ehhh ok. Glad I tried it but probably won't go back there.
(3)Yong K.
came here for a late dinner with a friend and to put it simply, it's good tasty food (especially for late at night) but it's not amazing. food: -godzilla roll: pretty good, except a little too much going on with all the kinds of sauces and things. -mongolian beef noodle bowl: good. average for stirfry noodle bowl -sticky balls: interesting, but really good. probably their best thing here! (i could see some people not liking it though) - tater tots: we got a small pail of these haha. it was a lot but they were good. not the best tots i've had though. if you want legit sushi, this really isn't the place. food's not the best here, but it's not that bad either. i suggest stopping by to try the sticky ball if you're interested
(3)Casey E.
I love it here! I'm here a couple times a month to eat and hang out so it's about time I give it an official review. It's one of my go-to spots in Baltimore to kick it with friends on a nice night, get my sushi fix, or watch a football game (they usually do drink and appetizer specials during the games so that's pretty rad). I've tried a good portion of the menu here and I've been extremely satisfied with everything! As far as appetizers go, you can't go wrong with the tots (regular or sweet potato). Get a small bowl for yourself or grab a bucket for you and your friends. You won't regret it. The fried potstickers, ribs, chicken wings are the perfect little munchies. The ribs and chicken wings in particular are sticky and gooey - I could eat them forever! Small aside - I wish the lettuce wraps had something else going on in them. Maybe some cilantro or peanuts/cashews? I'm not sure. They're good but they leave a little something to be desired. The sushi is always fresh and I find its unique flavor to be something I crave. My go-to sushi order usually includes a godzirra (the spicy wasabi sauce totally makes it), dirty south roll (sweet potato tempura!) and some salmon nigiri (soooo refreshing!). If I'm keeping it light I'll just get a bunch of nigiri (tuna, ebi, hamachi, and I especially find their eel to be on point. Pair it all with some of the house sake and you're gonna have a good night. The vibe is fun here. All of the servers and bartenders are extremely attentive and knowledgeable of the menu. I've come here for football games, birthdays, happy hours, solo lunches, saturday night destinations, and even christmas gift exchanges with friends. It's a great place to go for almost everything and I'd definitely recommend this spot to friends who are visiting Baltimore for the first time. If you're not sure about Sticky Rice or sushi in general, come here for their Sushi Heaven special on Monday nights from 10-12pm, when most of there sushi menu is half-price! You can't really beat that. And today, their head sushi chef, Sal, won the Reader's Choice Award for Best Chef in Baltimore from the City Paper, so you should totally trust him with your dinner!
(5)Puneet M.
Sticky Rice... such a great place for everyone... no matter your taste Sticky Rice is a small place, so pls be aware or call ahead if you are going on Friday or Sat. night... even though the small size they pack a solid menu and a great overall exp. Sticky Rice offers someone thing for everyone, from the sushi lover to meatatrian to the vegetarian. Of course they offer sushi, regular sushi, which is great, specialty sushi which is doubly great! (great variety of texture and flavor) and vegetarian sushi. They offer the largest selection of veggie friendly sushi that I have seen and it is good! Sometimes better than the regular sushi. The veggie sushi allows for more variety and a different taste and texture so its always great to throw some in there to try and to change it up a little. Overall the sushi is top notch, very fresh and tastey! Outside of sushi they also offer a wide array of food, tater tots being one of my favs. Not just any tots, sweet potato tots in a BUCKET, an actual bucket! They are baked and seasoned perfectly! and are very yummy :) :) These are one of my fav. things to get from Sticky Rice. The service and seating is pretty good too. The seating is a little cramped, but overall the place is small with some additional outside sitting. The service is good as well, most of the servers know their stuff and are willing to help! :) Overall Sticky Rice is a must try, great varity of foods (sushi, tots, etc) and good service make for a good exp! So grab your chop sticks and watch out for the wasabi it'll make you cry! :)
(4)Tayler S.
Not a bad late-night hangout. It's not loud, but it's also not too quiet. On weekends, there's a sizable crowd but you'll be able to get a table, still. The restaurant has a family-like atmosphere, which isn't to say it's a total family diner, but they make you feel welcome. It's definitely a place for younger people (16-35 y/o), yet I doubt you'd feel out of place if you exceeded that. I've had the Tofu Bites, Unagi (eel) Nigiri, and the Goochland roll. Tofu Bites -- Pretty good! I'd keep coming back for these, honestly, and I'm not a huge tofu person. Unagi -- Not the best I've ever had but it was definitely good enough. Goochland -- If you're into lox, this is the roll for you. I liked it, but the seaweed or something in it seemed a little too chewy/soggy. For a roll like this, I'd like it drier and colder, but it was still all right. The service isn't bad at all in my experience, but I usually come alone and sit at the sushi bar. I like to keep to myself and just read whenever I come and the waiters and waitresses seem to really respect that and come check on me when I lift my head up to look around. There's not much that disappoints me here other than the lack of hot drinks (which I feel is necessary when you're a hipster-y late-night joint) and some of the sexual attention I got from some waiters/chefs. I don't know if it was because I was alone, but I wasn't acting or looking provocative and I didn't appreciate the leers from the staff when I was just trying to have a peaceful evening out. Overall, it was a nice experience and I will probably come back. It's basically the only late-night joint I want to get into in my neighborhood anyway.
(3)Ali B.
Warm rice in my maki and nigiri. Poor scoring on the Ika. No uni available. Friendly service all around. Beautiful presentation of food. Nice quick in and out. Ok so that sums up my thoughts in a nutshell. I get it, my fault. Unfortunately after a few extra drinks in, and me/mrs still craving some ika, we didn't bother to read previous reviews. Rave reviews regarding fusion cuisine...fusion? Ugh I hate that word. Poor reviews regarding classic sushi. The seaweed salad was wonderful with a drizzle of soy and sesame seeds. Nice large portion good for two. The yellowtail scallion maki was disappointing. The fish to rice ratio was 50/50. So yes not only was there far too much rice but also it was wayyyy to warm. Toss on the fact that there was a paucity of scallions. Disappointment city. So then on to the squid nigiri we were actually hunting. Squid is a great fish to evaluate the skill of the sushi chef. A naturally tough and chewy cut, it MUST be scored appropriately to allow for optimal satisfaction and not a potential choking hazard. You know the latter is what's up when it's IMPOSSIBLE to bite into it. Again warm rice underneath. Ordered sea urchin. Not available. Oh well. Chef Sal and his staff were incredibly friendly. He did admit that most people in that area are all about "fusion" or as I see it, the death of Asian cuisine. Unlikely to be back for just classic sushi.
(2)Rick S.
My buddy and I decided to go and try things we hadn't before. We stumbled upon Sticky Rice and decided to give it a try. And I'm glad we did! We sat at the bar and ordered beers. Though they had kids and families eating at the tables too. We tried the sushi. It was very fresh. Though the California Roll was a little bland. But the Nigiri (Salmon) and the Tuna appetizer were both delicious! I had the Sesame Chicken bowl and my buddy had the Mongolian Beef. We both liked it, but my buddy warned that the Mongolian Beef was pretty damn spicy. Finished it off with 2 Sake Bombs (including a bang of a gong) and we had ourselves a good time and good meal. I will be back for more!
(4)Tracy B.
Usually I'm a really lax judge of a restaurant and I hate to give negative reviews; however, I have to be honest. I love sticky rice in DC so I wanted to love it in Baltimore,. It could have been the waitress, but the service was slower than slow. We sat for nearly 20 minutes before we got water. After we ordered our appetizer, it came out 30 minutes later and overcooked (it was supposed to be seared tuna and if was tuna steak well done). And when our food did come out, we only received one set of silverware. An hour and a half later I left feeling frustrated and not satisfied since I never ordered my entree because the appetizer took so long. I won't be going back which is sad because the one sushi roll we did order was pretty good.
(2)Rachel S.
Sushi + American pub food under one trendy little roof: what's not to love? Came into Sticky Rice the other week with a group of girlfriends for sake bombs and noms. We kicked off with a round of drinks and miso soup to shake off the cold, segwayed into fried pot stickers (crunchy savory spicy bliss!), and finally on to the sushi. I split the Godzirra roll (shrimp, avocado, cream cheese, spicy sauce and cucumbers w/tempura crunchies and tobiko.) and Drawn-n-Buttered roll (shrimp, lump crab meat, cucumbers and scallions served with garlic butter) with my friend, and we were more than satisfied. Another friend went for a fried rice dish, which she loved, and the last ordered the chicken teriyaki sandwich with tots. Lemme tell you bout dos tots: crunchy salty potato heaven. These are a MUST if you stop by Sticky Rice...probably the best I've ever had.
(4)Tara A.
I came here on the basis of having a living social deal to use. The atmosphere is lacking- just looks like an old fells house on the inside with a few Oriental themed items strategically placed about. I have had better sushi and much more fresh at Sushi San or RA. The rolls were small and not too flavorful. The edamame was made well but that was the highlight of the meal. I probably wouldn't come back here for the sushi. Maybe the noodles are better?
(2)Abbey R.
Major disappointment. My family decided to go here the night before Thanksgiving. They had been before and really enjoyed their meal/drinks. I remembered them talking about the place so I was excited to try it myself. We were thoroughly disappointed this time around. We had to sit in a dirty, dingy back room that felt a bit drafty. The menu was sort of confusing to read with many ambiguous categories that seemed to be an attempt at cheeky word play, but really just left us bewildered (not a good feeling when hungry.) We finally ordered several appetizers to share as a start. the Shrimp and Bacon Fried Wontons, the Sticky Wings and the Sushi Starter. I only ate the sushi (trying not to eat fried food these days) and found it to be slightly sub par. The fish was fine, but the rice defied the restaurants namesake and fell apart before most of us could pick up a piece of sushi, clearly not sticky enough. For dinner my sister and I couldn't decide between the Tako Salad and the Yellow Basil so we decided to each order one and share. First off, the plates (well tiny bowls actually) were so much smaller than we expected they looked like appetizer portions instead of a main course. In the end that turned out to be ok because we found the "yellow basil" dish to be so unappetizing that we couldn't eat it. The fish was too salty, there was no basil flavor and the chunks of fishy yellowtail tuna sat on undressed bagged salad greens. It was a fishy bitter combo that I couldn't eat. I love bitter greens too, but this was not right. The others at the table ordered the fantabulous amazing roll, which was ok, but again didn't live up to it's title, I've had way better elsewhere (at Geido in Park Slope, NY for example.) Dad got a calamari roll, and the bro in law ordered a BBQ sandwich. not much to report on either of those as I didn't taste them. There are better places to eat in Fells Point/ Canton/Fed Hill. Don't waste your time at Sticky Rice, unless maybe you are going for the jalapeno margarita, I hear they are good.
(1)Keith W.
The food itself was good but the service was TERRIBLE! They sat us right by the door when it was cold out (plenty of seats elsewhere). I had to send my beer back because it was flat and they did not offer to bring me a new one. The waiter never checked in on us and lastly, we had to go to the bar to ask for a pen to sign the receipt. The atmosphere was very different, Sticky Rice is struggling with being a sushi fusion restaurant over a bar....the bar part is more prevalant. If you want decent food then hit this place up, but beware of this poor experience.
(3)Liane R.
Perfect amount of attentiveness from wait staff, even on a busy Friday night. Vegan options are some of the best in Baltimore and portions are huge, so that means leftovers for tomorrow. Clean, friendly, and delicious. We had sweet potato tots and Santa Fe sushi for apps, then the Dirty Vegan and Mock Chicken Szechuan for meals. Thoroughly stuffed and thoroughly pleased!
(5)Rachel B.
Best sushi I had in a long time and the coconut shrimp noodles were really tasty. We did the chef's choice sushi plate and every bite was good.
(5)Erica G.
I like the location, the atmosphere and the food is always consistant. Nice selection and drinks are always strong. If you are looking for a wild night go to Blingo every thursday, you will not be disappointed. Overall cool place, no complaints.
(3)Kam K.
This place serves Japanese food in a bar. I would not go back. Service is bad. It's cold in there. Food was not good but the sushi was pretty good. It's a bit expensive. Not a good experience.
(2)Phil B.
Very nice sushi roll selection, friendly service and good draft beer selection (although I'm partial to some Sapporro tall-boys - hey when in Rome or Tokyo). And I've been searching for some ramen in Baltimore and Sticky Rice makes the grade. This place is great for lunch or dinner: cool, casual and affordable.
(5)Ryan D.
The food was awesome! We had a few weird issues though. First, the bartender told us to sit wherever we wanted. After doing so, another staff person told us they would have to seat us elsewhere to "make it fair for the waitstaff". We hesitantly agreed to this and then got seated in this cramped middle room that held 3 two person tables. Somehow it's the only room in the restaurant where you can't here the music. This makes it awkward when other tables are seated, creating an intimate setting that you are now required to share with four total strangers. Otherwise, everything was fine. Also good if you enjoy PBR pounders. You can purchase these and other beers by the bucket. Try the tots. Seriously, just avoid that middle room at all costs.
(3)Kelly M.
Getting seated was a bit crazy and their drinks were expensive as hell for the quality. However the sushi was phenomenal!
(3)Erin L.
This place had me at "Hello!" Well not quite, but it had me before I even met my waitress, largely in fact due to the ambiance and soundtrack. They played some of my old school faves- Dashboard Confessional, Brand New, then Taking Back Sunday all in a row. The high school girl within me was completely smitten within the first 5 minutes of being there! And might I add that the soundtrack continued to impress me throughout my dining experience. So I had heard a lot about this place, and had purchased a LivingSocial deal, so I finally got around to going, and I am glad that I did. I ordered the California Roll (i know, boring, but I will add that it was made with real crab meat, so i give Sticky Rice props for that). I also ordered the Calamari roll which had fried squid, cucumber, egg, seaweed, and roe on top. It was a monster roll (a big fat roll!) and it was good, although I might try it without the egg next time. I am not a fan of egg in my sushi, but then again, it was called something else on the menu, so I didn't realize that was in it when I ordered. My hubby got the Red Bull roll which had crab mix, spicy tuna, and a sesame dressing. (It typically comes with cream cheese but he ordered it without). It was really good, he said, but extremely hot. The thing I found about the menu was that most of the rolls were spicy or made with cream cheese. If you like these things, you will be in Sushi Heaven here :) Since I married a beer snob, I will also note that there were more than just domestics on tap. My hubby found a couple local craft beers that he enjoys were featured there, which was definitely a plus!
(4)Roy B.
I bought the Living Social deal for Sticky Rice and my wife and I went in on Sunday July 15th to redeem it. The atmosphere is VERY hipster which is cool with me (until you see the people that try way too hard) because that means listening to music that is far better than your everyday "on the radio" crap. My wife ordered the California Roll w/crab meat and I got the Dirty South roll and they were both excellent. For the entree she got Szechuan Chicken and I got the Veggie Tofu Medley, again both were excellent. The best part of the place is that they also have some good beers on tap (Fat Tire, #9, 60min, etc) I'm really glad I bought the Living Social deal and I will definitely go back soon. If you've never been I really recommend that you check it out.
(4)S C.
Foods good, not overpriced. Service blows. Wait 45 min for food and server does not come back to refill drinks until food comes out. Then the servers run around wondering why you are so needy. I ordered sushi, so yes I may require a soy sauce plate and another beer. Had the server returned thought of this in advance they may not have been running around all pissy. Let alone forgetting an entree and an appetizer. Waited another 20 min for some udon noodles. 3 stars for the food. Good thing gratuity was included in our bill. If you were just casually hanging out, not a bad place to go. Actually hungry looking for food, Maybe think twice. Spent 300 bucks between 6 of us and got piss poor service. Guess all the reviews were right on the waiters being "too hip" to serve you.
(2)Leonie F.
Thank you Sticky Rice for bringing a little zing to sushi/sashimi which can get a little predictable. Yes, the place is a little different, but we felt very at home and catered to. The big old oak bar coexists perfectly beside the sushi bar, where we sat. The chefs were very friendly and knowledgable, eager to answer our questions - thank you chef James Sin. The wait staff were very pleasant. Would have to disagree with previously read statements regarding being over priced. Heart and soul and originality go into each plate, well worth it. I started with the sticky scallops which were pretty good, perhaps just a tad overdone, but the flavor was terrific. I followed with 'drawn and buttered', and all I can say is I thought I'd died and gone to heaven. I finished with 'summer sashimi' which was incredible. I have never had talapia as sashimi before. It was delicious. I was surprised 'not' to see the usual offering of wasabi come with the plate, but trust me on this folks don't look for it because you don't need it!! This innocent looking sashimi delivers quite a kick from the teenie drop of chili on the tip of each piece mixed with wonderful citrus flavors. Amazing!! My hubs enjoyed equally wonderful dishes. Jalapeno poppers, which he claims as the BEST he has EVER had. The 'Red Dragon roll' was next on his hit list...and after trying some of my 'Drawn and Buttered' went on to order his own. Our only 'eh?' moment concerned the bathrooms which were.......interesting! Clean.........but lit by one tiny and very faint blue light directly over the toilet, and two wall push lights. A little challenging feeling my way in the dark, but there you go it added to the experience and I emerged laughing. Overall a fantastic experience and we can't wait to return!!!
(4)Aaron C.
A friend and I went there a few weeks ago. I was surprised, in a positive way with the atmosphere and the restaurant itself. Our server was great, the sushi was well done and a couple of the rolls were very interesting. Has a very local feel for a place very close to the touristy Fells Point. Would go back for sure.
(4)Susan M.
The sushi here, esp, the Godzirra roll is great! The Thai dishes were pretty good also. I'd definitely go back.
(4)Jamie G.
Sticky Rice. Its a cool place to hang out. The price is reasonable and they have a good variety of roll and noodle dishes. I am partial to the singapore noodles or billy goats gruff which is off the hook. I like going there for the late night crowd and having beers outside. The ribs, wings and tuna bites are a good start if you cant decide. Its an eclectic group of patrons and staff. It would be hard to go there and not have a good time. Ive been going during the ravens games cause the specials are good and you cant beat $1.00 PBR, its also a $1.00 PBR when it rains. See you there.
(5)Morina Y.
Delicious and impossibly fun...just like the one in D.C.! The place is clean and inviting, from the faces at the door to the music pumping out onto the sidewalk. The sushi options are totally unique--lots of vegetarian/vegan options was a huge plus, and there are lots of other non-sushi items like the noodle bowls which I'll be craving again by the end of the week. And if you're new you HAVE to order Sake Bombs, a shot of sake balanced over a half pint of Sapporo with chopsticks which you drop into the glass by banging on the table. Very messy and totally worth it. We were then encouraged to get up from the table and dance around the place. When our bill came, we were all pleasantly surprised and ended up tipping generously...hey, why not? This is my new go-to spot in Fell's!!
(5)Brian G.
I've eaten here around a half dozen times. Service staff has always been friendly and food well-presented and tasty!
(4)Lindsey M.
I am in love with this place. Great service, but make a reservation because there is not a lot of seating. I have noticed in many restaurants that sushi is getting more expensive with smaller portions of fish--not here. It was typical sushi priced, but there were large chucks of fish on the rice, like how sushi was before everyone and their mother started eating it. The sweet potato tots were also very good, and every sauce I had was delicious. I can not wait to go back.
(5)Jackie F.
Sticky Rice has the best selection of vegetarian and vegan options I've ever seen at a sushi joint. They have some creative rolls, and I've always enjoyed what I've had here. I love the music, I love that there's a bar, and I love the atmosphere. Two major drawbacks: it's really a bit pricey, and while they have fantastic ideas, sometimes the execution is lacking. Overall, definitely worth checking out.
(4)Jamie S.
Came here Wednesday night for the Always Dope party. I was impressed to see this place packed from wall to wall on a Wednesday night. The music wasn't my first choice: local dubstep, hip-hop,etc..but it was good to see the kids going off to it. Watch your feet. The staff needs to step it up on clearing out empties and glasses. Some of these patrons may not be housebroken. Broken glass and spillage here and there but this was, after all, the human version of a bull in a China shop. Hey, it's local and it's free. Stop by if your in the area. The kids dig it.
(3)J H.
Unfortunately, disappointing. Been there twice, once for dinner and once for brunch. Dinner was good.. Sushi was MOSTLY decent and inventive, especially for Baltimore. Wasn't too into the cream cheese, goopy condiment rolls with irritating "engrish" names. Beers on tap were great. So much potential.. Love the veggie considerations. *Here are the problems, mostly related to Brunch* ~Place feels dirty. Staff leave cleaning supplies out all over the place, on the bar, by the door, on the posts, on tables.. Why not use them and put them away? I sense bleach/pine-sol is covering up a stronger odor - sewer smell, mold or something? The floor is sticky and it is kind of a turn off to have Brunch at a place that obviously was a hoppin' party the night before (and not really cleaned or attended to after that fact). ~Brunch was a pile of failure. Why even try to be a brunch place when the passion is just not there? ~They were out of bread to make toast. Jesus people, GO TO THE WHOLE FOODS A BLOCK AWAY AND GET SOME F'IN BREAD!! ~The strange, yet somehow oddly-interesting "KFC Asian Breakfast bowl" of egg, wasabi and bean sprouts was missing two ingredients listed on the menu. No asparagus and no spring onion. ~The French Toast was terrible. I made better French Toast in college with a hot plate in my dorm room. Egg and Texas toast = snore. ~The Bloody Mary tasted like a veggie smoothie straight out of a juicer with a dash of rail vodka. Pulpy, not at all spicy and certainly not strong to awake my inner-alcoholic or cure a hangover. It drives me crazy when I order food, advertised on a menu as including this and that and the dish you get is 75% different, missing key ingredients that made you want to order it in the first place. It's lazy. Please Sticky Rice, tell me BEFORE I ORDER that you don't have stuff. Communicate. And put the cleaning supplies away. I'll give them another chance, but so far, MEH.
(2)Joan D.
I was so excited about this place but then oh so disapointed. The ambiance inside is super trendy (if thats what your are into) and the service was fine but the sushi and the entrees were probably some of the worst asian food I have ever had. We ordered some of their fancier rolls and when they came out, whoaaa hello rice! I understand that this place is called sticky rice but seriously the fish to rice ratio was so small that it was basically just rice balls that we were eating! My husband ordered a noodle dish that basically was equal to the quality of ramen noodles you could find in any Baltimore cornerstore! SO, my advice, dont go here unless you really, really, really want to pay a lot of money for rice balls!
(1)J B.
Decent place! We'll be going back.
(3)Amanda G.
My family and I love this place. We all get dishes from the noodle section with udon noodles (you can choose your noodle type). The udon are thick, tasty and have a perfect texture. The coconut shrimp with udon is one of our favorites- it's creamy with a very delicate, subtle flavor. I don't think I'd ever get sick of it.
(4)Cheri A.
An update to my December review: We find ourselves going to Sticky Rice quite a bit. We have learned that if we stick with items that are labeled as "ve" (vegan) that we are safe from getting something non-vegan by accident. There are plenty of options for vegans and vegetarians here. We really like the atmosphere, we love that they take reservations (it can get pretty packed on weekend nights), and they always serve up good drinks. Wait staff are usually pretty cool.
(4)Chris G.
I am pretty sure I made a review of Sticky Rice in past but when I click on "update my review" it brings me to a new review. Anyways, last time I reviewed was after Labor Day and we had a good experience eating sushi inside. I think we had been there 2 times and both were equally good. This last time was last Friday. We got there around 6:30 or so and sat outside. Ok, I don't recommend sitting outside at this location or if you do then sit in table along restaurant wall. We sat by street and was not a very good experience. So the waiter was nice but he was completely clueless. We ordered rice dishes this time and when they arrived (about 45 mins after we ordered) they were very disappointing. Both were overly dry and lacked good flavor. I overheard someone say the cook was new but that is not a good excuse. They should hire better cooks. So, I guess the take away from this review is to eat inside and get the sushi. We have like 3 more Living Social certs to use so I guess we'll be back....
(2)Ben S.
Finally a chance to enjoy great Japanese food in an American atmosphere. A little pricey but worth the occasional visit.
(4)Liza J.
I've eaten here exactly twice and each time I had a great experience. The bartender was very pleasant and obliged my chatty ways while serving me tasty concoctions. I don't normally go for the veggie options but I ate their GI Jane and was pleased, loved the crunchy wasabi outside and creamy inside. By the time I left the place was pretty hoppin' so I guess they are doing something right. Don't miss their sticky balls. (tee hee)
(5)Jayne J.
Great beers on draft...they're ever-changing. Always a big fan of the chicken lettuce wraps as an appetizer followed by the yum yum and the avocado tempura. One cannot be disappointed with that line up.
(4)Andrew L.
Staff is amazing and super friendly. Great priced drink and delicious vegetarian sushi.
(4)Bella F.
Very Cool place! Not too expensive. Place a selection of nice cocktails, I had plum wine -it was delish. The yellow tail cream cheese sushi rolled in crashed wasabi peas was to die for. I actually moaned with the first bite. Poki was very good. I like the music selection too, they played Nina Simon & Michael Jackson :) and it wasn't too loud. Sticky balls were very bad in a very good kinda way. Nice selection of non sushi related food for those who oppose.
(4)sarah b.
The sushi here has an interesting twist, good vibe and great beer on tap. Only complaint is the over priced beer...$7 draft is too much even if it is a west coast ipa.
(3)Ross M.
Great quality sushi, creative menu in addition. Nice casual spot in Fells Point!
(5)Rosemary T.
I was so happy when this place opened up around the corner from me...I have become a regular. I usually get the specialty rolls, which are delicious and unique. Among my favorites: Sticky Balls, Godzirra, Yum Yum, Millenium, and my absolute favorite....the Billy Goat's Gruff (yellowtail stuffed with goat cheese and broiled...amazing!). And they have tater tots, fun cocktails, and the wait staff seems pretty cool. Very unique sushi concoctions and everchanging daily specials. A great new Baltimore addition, I'll keep coming back!
(5)Panda B.
Sticky is my new Baltimore sushi spot. We love the vibe and the guys at the sushi chefs -- they're fun and chatty. Try the GODZIRRA!!!!
(4)Lisa W.
Ate lunch there today with a good friend! The two of us enjoy eating and enjoy spicy food! We put sriracha sauce on almost any and everything. We ordered lettuce wraps, Crunchy Shrimp Maki, Tuna Tempura, Avocado Tempura, Sante Fe, and Dirty South Roll. Yes, we ate it all. The tempura is a little on the salty side. The Sante Fe and Dirty South are both sweet potato rolls. I really liked the Sante Fe. It has yummy jalapenos in it. You get both spicy and sweet. The crunchy shrimp was yum too. I would probably not get the lettuce wraps again. The mixture is kinda soupy and not real flavorful. The lettuce was also warm and limpy. All in all the food was yum and I look forward to going there again. The server was nice enough, but was also taking her lunch at the same time so that was a little weird. It's hard to interrupt and order more when they are eating. We didn't want to be rude, plus we did kinda go at an odd time (2p). She was attentive however and continued to refill our drinks and ask us if we wanted to order more. We asked for hot tea and got hot water and tea bags. That was fine with us. I did want to order the OK cakes (asian style pancakes), but that is only available during the week-end brunch. Maybe next time.
(4)Jessica I.
GREAT food! Loved this place! The person who sat us told us they were unexpectedly busy, and asked us to be patient, but I felt we were seated and served fast for a weekend night! So glad that the place I used to enjoy as Friends is now a very good restaurant.
(5)Keith K.
I learned about Sticky Rice through a LivingSocial offer and my fiancee and I decided to try it out for lunch. Sticky Rice is located right around the heart of Fells, but we had no problem finding street parking for afternoon lunch. Upon arrival into Sticky Rice, we were greeted by the host right and I liked the atmosphere and look of the place. Sticky Rice has a small dinning area, but a really nice looking bar. For an appetizer, we had the Bawlmer Balls and Sticky Wings. I have to say that both items for absolutely delicious! The Bawlmer Balls were fried crab meat and Old Bay rice balls and I would say that this is a must have item for anybody coming here. The Sticky Wings were some of the best wings I've had in a while and we even got an order of them to bring home. For our main meals, we had a variety of sushi and a Calimari roll that was outstanding. I'm not a big sushi guy, but my fiancee and I did not leave a crumb on our plate of anything we ordered. Not knowing much about Sticky Rice coming to eat here, I have to say that I was very pleasantly surprised by how the food was and we'll defiantly be back again. I don't remember our waiters name, but he did a great job and was very attentive. Sticky Rice is a must try for anybody who lives in the Baltimore area!
(4)Natalie F.
Wish I could give this place more than 3 stars because I did have a great time here. Great place to come for a double date. We were seated in a little private room off of the bar, which was great! Very secluded and relaxing. The service was excellent here too. Very attentive and friendly. They have a large menu with lots of vegetarian, vegan and sushi options. AND tater tots! We started with an order of tots, which were typical tots and nothing special. I ordered a yuengling draft and unfortunately it was rather flat and tasted skunked. For dinner, I ordered the Chilli roll, which had pineapple, jalapeno, cucumber, spicy tuna and tempura. Which COULD be awesome! Somehow, it was less flavorful and not delicious though. I think I would have liked this place a lot more if I had ordered something else. The location is right in the heart of fells point. Prices are typical, cheap beer on draft though!
(3)Morgan A.
The food was the worse food I have ever eaten. I can't remember the exact name of my dish but it basically consisted of beef and stir-fried veggies over rice. It had absolutely no flavor. I don't think they put any seasoning on the dish at all. My friend ordered the fried rice with chicken and his was absolutely horrible as well. Thank God I had a group on because this food was not worth it. I don't know how good the sushi is but I'm never going back to try it. Save some money and get carryout.
(1)Stella L.
This place offers living social coupons quite frequently. I used to get them every time they were offered but not anymore. Pros: - the speciality sushi rolls are pretty good and unique such as their gozilla and sticky balls. - szechan shrimp and coconut shrimp are flavorful - pretty good deal with the living social coupons Cons: - the restaurant is simply not clean.. Or at least it gives the impression that is not clean. - their tap water tastes weird and not sure if it is because the cups are not completely cleaned
(2)Sean F.
ugh. Let's start with seating. Since we were a couple, there were three open 4 tops but would not seat at us at any so we sat at the constricted sushi bar. not our first choice at all but it was that or wait when there were unoccupied tables. fail. The waitress brought us water quite fast but then took at least 10 minutes to get our order. Then the wait for food. and wait. and wait. from the time we ordered until the main course was over an hour. the restaurant was NOT full and they still took forever. Food- I had heard good things but was disappointed. Very disappointed. The tater tots were good, but everything else was mediocre at best. The sushi was in tiny proportions. it was six itsy bitsy pieces for six dollars. I've had four pieces of sushi that were bigger. The fish was not very fresh tasting and the rice was not very good, and not rolled very well. I expect relatively neat sushi, this looked slapdash. The "New Sashimi" was an oily, bad tasting mess. There were two large pieces of fish, which were supposed to be seared. One piece was seared properly and the other was completely cooked to the point of being one of the nastier tasting fish I have ever had. Service- the waitress (whose name I never got) was quick with the water refills, but our food took so long, with no explanation. Overall I would not go back at all. The sushi was terrible, seating policy was infuriating. There are many other both better and cheaper sushi spots in town. Short list includes Sushi Hana, Sushi Chiyo, Minato, Ra, are all better.
(1)D C.
Tater tots + good music (albeit a little loud). Sticky Rice gets bonus points for being open while Hurricane Irene was sending a little taste of her wind and rain down the streets of Baltimore. Having been here 2 times now, I wasn't the biggest fan after the first visit (meh-tasting and meh-portioned sushi rolls for slightly inflated prices + a scream to be heard atmosphere = 2 stars). This time though, I'd go back tomorrow! -- the service was friendly & attentive (despite being pretty spare at 1 front guy and (presumably) 1 cook in the back), the atmosphere convivial (great music + various Fells Point neighbors escaping their abodes to brave the storm & hang out for a bit at the bar and tables) , the prices reasonable (my friend inadvertently got 2 natty-boh's at the "rain" special price of $1 each), and the bucket of tots satisfying with their... tater-totness (plus, leftover tots? - score!). If the volume was turned down a little, I would give it 4 stars, but... maybe i just have bad ears.
(3)Robert P.
I liked this place a lot. It's a bit hipster for my taste but everyone was friendly and the food was excellent. We ordered around 5 rolls, a bucket of tots and the sticky balls and I enjoyed everything I tried. Especially the Godzirra roll. Normally I can't eat a roll with cream cheese on it but this was my favorite of all the ones I tried so I was pretty shocked. The sticky balls were delicious, and the spicy sauce with the tots was great as well. They had a few decent microbrews on tap and our service was above average. The only complaint I would have is that the prices are pretty high for what you get. Definitely a place everyone should check out. I'll be back to try the brunch soon.
(4)EdWord E.
This place was a lot of fun and the food was great! Yes, there IS asian cuisine for half the price right down the right but the quality is half as good. I will definitely be back. 3.5 stars.
(4)Morgan S.
I have been here three times now, and the food is always excellent. Large portions at reasonable prices. I really like the dirty vegan ($10.50). The small order of tater-tots is more than large enough for two. They have a fine (and affordable) beer selection. The only drawback I would say is occasionally the waiters are a little slow with the water or the check (though never with the food, and they are always very friendly). It is also very conveniently located on the edge of Fell's Point (meaning that it is possible to park relatively close to it on the street). If you go, you may want to check out the restrooms which seem to have been painted so it looks like you walked into a back alley. This is now my go-to place when I find myself in the neighborhood.
(4)Neil O.
Good Sushi. Many interesting items, unique to this place. Old school Fells Pt atmosphere. It's sort of like John Stephens once was but without piles of steamed shrimp.
(4)S T.
The sushi is ok but very overpriced. This place is more like a bar that serves sushi than a sushi restaurant. Plenty of better places in Baltimore for good sushi at cheaper prices.
(2)Jennifer Z.
Went to eat and sample the pretty impressive menu. but the impressiveness stopped there. the tempura was fried too long, the tuna was not flavorful, and the service - which isn't the biggest deal in the world - was poor.
(1)Julie M.
I was really impressed with the variety on the menu. I am a vegetarian, so I was glad there was a variety of veggie options. I recommend the South Roll with tempura sweet potatoes. Loved that the drinks were cheap, too.
(4)J A.
Get the sticky balls, that is all. Unfortunately, I haven't explored the menu here extensively but their sticky balls are really good and the rolls are on par with most sushi in Baltimore. Not exceptional but definitely edible. I've never dined inside before, only done takeout. But I think they have trivia nights and karaoke nights.
(4)Jeff K.
I've been to this Sticky Rice location several times. I've sat inside, outside, and dined there on week nights and weekends. THE GOOD... -the bucket of tots is a must order -very vegan and vegetarian friendly -have been seated relatively quickly -lots of sushi and sashimi choices -prices are ok THE BAD... -parking can be a pain, especially on weekends -service can be OK to abysmal -can get very loud, especially how close some of the tables are to each other -sitting outside is hit or miss as sometimes annoying drunks are wandering around being loud and obnoxious -water refills are very slow -paying the tab can be a long drawn out process because the server disappears Overall Sticky Rice is a restaurant I don't mind going to once in a while, but not somewhere I go out of my way for. The food is ok, but the service is less to be desired most of the time.
(3)Ashley M.
I will preface this review by saying that, not unlike any other Fells Point restaurant with an inkling of a reputation, this restaurant is small and can be unbelievably crowded, so be prepared. Now, as for food... If you're going to Sticky Rice, do yourself a favor and just stick to the sushi. Upon my last visit, I tried the Mongolian beef, as well as the Sticky Balls... underwhelming to say the least. The Mongolian beef was very light on the beef (given the name of the dish, you'd think it'd be an integral component) and the Sticky Balls just weren't as appetizing as I would have hoped upon reading the description. Just two big, doughy balls stuffed with rice, other miscellaneous ingredients, more rice, and then drenched in siracha.... Eh. My boyfriend got the California Roll, which was good and the tater tots are actually pretty awesome. Other than that, I wouldn't recommend Sticky Rice as a restaurant for menu exploring. Stick with the basics. On the upside, this restaurant does offer Living Social coupons very often, so check there first to see if you can snag a deal.
(2)Sarah G.
Great service, delicious food! We tried some of the spicy vegan options - our favorites were the Garden Roll and The Cats Eye!
(5)Brianna C.
We went to Sticky Rice for the first time for brunch. It was relatively empty for 12:30pm on a Saturday, but as we dined, we noticed a few dozen people coming in and out of the restaurant for carryout,and we understand why. To start, we ordered two Bloody Marys. I had "the Dirty Boh" bloody mary which has extra olives and spices and my boyfriend had "the Hot Boh" which has extra Siracha in it. These were some of the best Bloody Marys we had ever had! They take a fun and delicious twist on your standard bloody mary and make it their own by adding siracha with a splash of Natty Boh. They are $8 each and to our knowledge there is no boozy brunch deal. The food at Sticky Rice is fresh, unique, and really incredible. We ordered and shared the Singapore Noodles (which comes with FRESH chicken and shrimp) for $13 and the Curry Fried Rice for $9.50. It was a great combination that filled us both up recommended by our waitress. They take a fun twist on Asian fusion style dishes and make them local to Baltimore. For example, their edemame has Old Bay sprinkled on it! Would have given 5 stars but felt certain prices ($2.75 for a small cup of miso soup) were a little too high for the brunch/lunch menu. Would have liked to have seen some specials, deals, or even combos for lunch time!
(4)Clare M.
This place is a wonderful find! Tons of vegan, veg and gluten free options. Had the hot hippy and cats eye vegan sushi rolls. Amazing!! Can't wait to try everything on the menu. The servers are hip and nice. Can't go wrong here.
(5)Rahwa D.
Manager : how's everything !? Welcome ! Us: tasty but kinda super salty, thanks so much for asking ! Manager : yeah. It's supposed to be that way. Walks away. .... Ook Lol not good food. Lots of better choices around.
(1)Arielle D.
The night life here is great, the sushi is horrible. The sushi at Trader Joes and Harris Teeter is so much better. The sushi here tastes store bought. I definitely will never eat here again.
(2)Joi B.
Not bad at all and while I'm leaning more towards 3.5 stars, I'm leaving it at 3 because AOK fits the bill here. AOK with a strong desire to return. There are tons of vegan options and how could I pass up vegan sushi (there's an entire section of the menu devoted to it)? Roll prices are *steep* (upwards of 12 bucks for a specialty roll), but for this kind of novelty, I'll pay. Next time, I'm opting for one of the delicious-sounding bowls (love the noodle/rice options. Love that they will make things vegan when they can, with tofu or mock chicken options). My order: The Hot Hippy (as much as I cannot stand any likening to hippies). Not a fan, as it was anything but flavorful, no less hot. It tasted like bland tofu, rice and seaweed and not much else. On the other hand, as meh as the Hot Hippy is, the Cat's Eye is delicious! So good, I can't stop thinking about it. The tempura is just right, crunchy, not greasy and the veggies are the best (asparagus & oshinko). I know there is vegan cream cheese in there, but not too much as to detract from the crispiness. I absolutely loved the spicy vegan mayo drizzled on top. This roll is the jam. I'm not always a fan of sangria, but I took a chance and Sticky Rice's is excellent, not too sweet and quite fruity. We're talking 2 glasses good. I would have ordered a third if I felt like sticking around. We were there on a busy weekend night, but our server was accessible and all around pretty great. Atmosphere is more akin to a bar, which I like, but acoustics make for shouting to the person next to you, which didn't make me want to linger too long. I'd probably not return on a weekend night in order to avoid the mayhem.
(3)Jessica R.
My friend had a LivingSocial to Sticky Rice that was about to expire so we popped over to Fells to grab a midweek dinner. After being greeted, we were asked whether we wished to sit inside or outside. It was a nice night so we opted to sit outside. There were a few tables outside on the sidewalk. No pretty views of the water but it was a nice spot to people watch. First we started off with the chicken lettuce wraps. These were really good! A nice of mix of chicken and veggies and the sauce was nomz. Looking over the menu there was things you normally wouldn't see on a sushi menu - sandwiches and tator tots? There were also noodle bowls and a good amount of rolls for vegetarians and vegans. For my meal I ordered the Godzirra roll. This roll was under "Monster Maki" and I was expecting a humongous roll, but it was actually kind of smaller than other specialty rolls I've had. Inside the roll there was shrimp, avocado, cream cheese, spicy sauce, and cucumbers. A little too much cucumber for my liking but overall a tasty roll. For dessert my friend and I decided to go with the mochi ice cream. Our waitress told us that the ice-cream was only three small scoops so that we should each order our own. I was so glad we did because that mochi ice cream was delicious! It came with three flavors - red bean, green tea and mango. Overall damage for an app, 2 rolls and 2 desserts was about $48 -- not too bad. When we originally sat outside I immediately thought to myself "Crap, they're gonna forget about us out here!" But it was the complete opposite. Our waitress was extremely attentive. I only saw the inside for a quick second as I sprinted to the bathroom, but my quick impression was that it seemed more like a dive bar than a traditional sushi spot. Inside it's very dark and there is graffiti all over the wall. So if you're looking for a romantic sushi dinner, maybe not here, but if you want a hip spot to eat with friends then you're in luck. Make sure to check LivingSocial first as I've seen them pop up on there quite a few times.
(4)Yana C.
Used to go to the DC location, was elated to find when I moved that their sister location was here, and less crowded and noisy than in DC! Otherwise has most of the best elements of the original location: tater tots, fusion rolls, good happy hour, $1 PBRs when it rains. Unfortunately, it still has DC prices during normal hours, such as an almost $3 miso soup. I also will not forgive them for removing the Billy Goat Gruff from the menu.
(4)Hope L.
We were in Baltimore for an event and decided to stop here for dinner before and I'm glad we did! We were greeted by a cheerful hostess who showed us to our seats. Once seated our waitress came over shortly after and took our drink orders. She was delightful and recommended that we try the Sangria. We ordered assorted Nigiri, Tuna roll and a pitcher and Sangria. The Nigiri was sliced perfectly. Not to thin. Not to thick. It had beautiful color and super fresh. The rice was rolled perfectly underneath and didn't fall apart when you ate it. Tuna roll was great as well. Again didn't fall apart when we ate it. I've never had Sangria with Vodka instead of wine but I stayed opened minded and decided to give it a try. It was absolutely delicious but I definitely prefer the wine to the Vodka. Now let me say this again because I don't want someone to read this and get anything twisted. The Vodka Sangria was very good. Would I order it again YES BUT I would also order it made with Wine if it was available only because I prefer the wine base to the vodka. Overall, I enjoyed my dinner. The food was very good and I regret not getting more. Guess that just means I'll have to make a special trip back! Job well done Sticky Rice!
(5)Christina P.
I love this place. Like, a lot. They have a really good beer selection. I love that they only charge $2.50 for PBR and Natty Boh drafts unlike some places in Fells that charge $5-6 (shocking, I know). They are also super veggie friendly, which in a crab-obsessed town is incredibly hard to find. My favorites are the Dirty Sanchez and GI Jane and anything they do with tofu. On Thursdays they do Plingo... A kind of bingo on speed. It is crazy fun, free to play, and some of the prizes are booze. It's a really great place, bit grungy, but kind of wonderful.
(4)Anna O.
This place has excellent and fast service for its fantastic food. The crispy shrimp is great (I'd recommend ordering a combination of two rolls to be filling) and they have good mochi to complete your bill. Chill atmosphere with low volume when we were there, albeit during a heavy rainstorm.
(5)Mark F.
I've gone here a few times now, and I love it more each time. Staff is nice and helpful, and the food is just great. All the sushi I've tried is wonderful-- lots of options! They definitely have their own flare when it comes to sushi. Don't know if I can say ' the best I've ever had,' but they do a great job! (It's nice to get something other the same ole' tired spicy tuna roll.) Some of the dishes are a little different than you'd expect or are used to. For example, the lettuce wraps have large chunks of veggies, not the tiny pieces you might get at another place. I've split one of the noodle bowls with a friend -- it was massive! And very hearty. Also, I came with a vegetarian and friend and she was very impressed at all the options she had. Can't wait to go back again; definitely my go to spot for sushi in this part of the city.
(5)Vera L.
Sticky Rice was always on my list to try for these fusion rolls. Don't get me wrong, my heart will always remain a purist as well as an undying love for Japanese food, but these happy hour deals are pretty solid. Things that we shared that night included: Godzirra roll (terrible joke on asian accents) Snap Crackle Pop roll Bucket of tots (mixed sweet potato and regular Truth be told, these are fusion rolls. They weren't too bad, but they weren't the most amazing rolls either. The Godzirra Roll had great quantity, good flavors. But nothing really stood out either. They blended well but you couldn't taste the different ingredients in your mouth either. The Snap Crackle Pop roll was also quite interesting. I definitely am a sucker for tempura crunch topping. The one thing that made this unique was the fresh jalapeño chunks. It gave quite a bit of heat to some pieces, that was really refreshing. The thing that stood out the most were the bucket of tots. It's literally a small sand bucket worth of tatertots. The aioli they came with were pretty tasty as well. I believe one was almost like a sweet sriracha mayo and the other was something similar to a ranch dip. It was so large in quantity that we ended up sharing with the table next to us right before they left because they had wanted to try it but didn't want to waste the food. Win for all! Pictures here: rammiegirl.wordpress.com…
(3)Lauren C.
It's a dive bar that happens to serve sushi. Can't be explained any other way. Sushi selection is verrrry unique (sushi burrito? Vegan options) and very yummy. Will make any substitutions you ask. Cheap beer and liquor, local art on the walls. The bathrooms are like something out of a horror movie, and almost every surface is sticky, but their sweet tots make up for it...mostly. There are specials and weirdness happening every night, so make sure you go Monday after 10:30 for SUSHI HEAVEN--half price sushi!
(4)Meagan G.
Went here last night after buying the Living Social coupon and was pretty disappointed. We ordered the sushi burrito, calamari roll and sticky balls. Maybe we ordered the wrong thing, but the food had very little flavor...it was all very rice heavy and light on actual fish. They have some creative sounding dishes but nothing we ordered was special. Service was good and the place had potential for a cool, divey atmosphere but the food was so mediocre that it is unlikely I'll be back.
(2)Grace K.
Sticky Rice is a satifying sushi bar and pub. Rolls tried: spicy tuna, Godzirra, Snap Crackle Pop, and one with goat cheese and salmon. Also tried: edamame, jalapeno poppers, sake, beer. I'm not a sushi expert by any stretch of the imagination. The presentation was really nice, the rolls were full, didn't fall apart when dunked in soy sauce, and they were really delicious. I'd recommend Snap Crackle Pop in particular. The edamame was tasty. I really liked their take on the jalapeno poppers with salmon. I'd probably order them again. They have Loose Cannon, so I'm happy there! Sake was an interesting experience. The bathrooms have plenty of graffiti, which usually means the food in a place is awesome. Write on, Baltimore. Write on.
(4)Andrew R.
Like what most other people said, it is a small kind of of awkward place. There is no dining room per say, it is more of your grandmothers house with many small rooms. None of the tables match, which is not always a bad thing, but here, it just looks like a flea market. My girlfriend and I were sat in a small room with another table and a massive picture of Jesus looking over us. Weird barely covers the situation. I had to keep refraining from making jokes about this as we were sat next to a family with 2 young screaming children. And by sitting next too, I really mean we might as well been apart of this family. I will say these children and I did agree on one thing, the food was not enjoyable. For a place that touts sushi, they really fell short. Over priced and lacking the fresh taste that one looks for in sushi, really just unappetizing. But what really killed any chance of me enjoying this meal were the Sticky Balls. I ordered these because I always like to try something on the chef's specials list and well Sticky Rice/Sticky Balls. "Sticky" was in the name. I don't know. It just made sense at the time. But let me save you from my error. They are deep fried rice. They claim they are "Tuna, crab meat, sriracha rice in an inari pocket tempura fried topped with scallions, wasabi dressing and eel sauce." But what they tasted like is an over fried rice ball. And they looked like it too. For 12 dollars they tout that 2 of these monster balls is a good deal! 12 dollars is not nearly enough to make me even try these again on a bet. Service: Our waitress was very nice and attentive. Nothing bad to say here. Price: I don't think the food is worth the price. This place charges the price found at upscale restaurants, but gives the food/experience of that found at a diner. Overall: I wouldn't go back again given the other great sushi choices available nearby.
(2)Patrick B.
Ok, been here a couple times and finally decide to write a review. Respecting the scale, I'll go with 4 stars. There is a vast variety of food on the menu, maybe a little too much, but not overwhelming. You will find something for everyone. The sushi is great and the fish inside the rolls is very generous unlike some other places (Ra). The pictures here are all pretty accurate of what the food looks like and they have a respectable happy hour menu. Some of the cocktails are expensive but are good. Beer selection is solid for a sushi joint. Lots of vegan/vegetarian options along with Gluten Free selections. Sticky Rice doesnt look like much on the outside but inside has lots of 'unique' character. It is far from the traditional sushi joints that you'd imagine. It does have the comic book, hipster, nerdy type vibe to it but in a good way. (Check my review for WC Harlin for bad hipster vibe). They are also known for the tots served here. Both sweet potato and regular. The bucket they are served in is HUGEEEEE The place seems to be well connected with local artists and community featuring artwork and designs by locals. All pretty much are for sale and the decor is always changing. Tips: 1. Always be on the look out on livingsocial.com for a $15 for $30 deal. 2. Oddly, you can make a reservation here - so do that 3. Check out the happy hour 4. Try the octopus (way legit) 5. Order the tots 6. Ask to be seated in the back room Fails: Place is kind of small, on a busy night be ready to rub shoulders with everyone. During the winter you may get stuck by the door and freeze your ass off Check this place out at least once
(4)Julia C.
I went to Sticky Rice for dinner on a Friday night. I had a living social coupon that I needed to use. Service: The waitress was very attentive and sweet. Food: Fried potstickers - great, good sauce. Sesame bowl with chicken and soba noodles - delicious! lots of veggies and chicken. It was a very generous portion and hit the spot. Bawlmer Balls were an interesting take on a crab cake. Atmosphere: Good - we sat in the back room which was disappointing. The front seemed more lively and "cool"
(4)Layla G.
Sushi Heaven on Monday nights is a rip off! 1. Sushi is frozen and pretty sh*tty (the sashimi cuts were uneven and very thin) for 60$. 2. Claims to be "50%" off but is really more like 35% off. It's 50% off the full priced total plus 18% gratuity per person/or check at the table. 3. Crappy and inattentive service for a 14$ tip! Granted I would have tipped at least 10$ out of pure kindness but being forced to pay 18% gratuity was outrageous. Oh god and the bathrooms. They reeked of urine, TP was everywhere and the sink was nasty. How is this place up to code?! Sushi at XS is way better and cheaper. Sushi Sono in Columbia is the best place in Columbia Baltimore and Towson. I would never go back to Sticky Rice and wish I could have a refund.
(1)Mark N.
I gave Sticky Rice another chance after being invited to a neighborhood event there and frankly was just as bad as last time. I ordered a beer and some carry out and was given my check despite the fact I wanted another beer while I waited. The food was better this time but still a terrible value - the Millennium Rolls were 9 dollars per order (6) and tiny. I don't know what else to say other than go someplace else - you're considering a sushi restaurant who's most popular appetizer is a bucket of tater tots. I think that pretty much says it all.
(1)Rebeca F.
Went for the first time this weekend. Made a reservation, although I didn't need one. I really appreciated that there was a living social deal, PLUS a lot of vegetarian options. The mock chicken lettuce wraps were so good that I can't wait to go back and get more!
(4)Kunal R.
Sticky rice can be anywhere between two stars and five on a given night. The good: it scratches an itch that no others do. It's a vegetarian and vegan friendly "Asian" food place that has unique cocktails and a good selection of sushi, noodle bowls, and a fun atmosphere. The great: the lettuce wraps and tater tots are awesome appetizers. The sushi options for vegetarians are actually creative! Not just stuck with cucumber avocado rolls. One of my favorites is the Santa Fe roll. I also love that they consistently have Living Social deals. The not so good: the bathrooms are always filthy. I thought unisex bathrooms was a good idea in concept but they are always dirty. The noodle bowls are really great but the taste isn't always consistent. The dirty vegan is my favorite bowl but sometimes it just tastes bland. This place is worth the trip most nights but a little consistency and cleanliness would take this from a 3 to a 4 easily. The price is somewhat high but mitigated by the frequency of living social deals.
(3)Irene A.
The good stuff: SUSHI The "I wasn't impressed" stuff: -Tater tots: just regular tater tots you can make at home -Curry rice bowl with beef. It was delicious, but nothing special- you can make this at home The bad stuff: -Service was EXTREMELY SLOW I probably wouldn't go back. Not impressed. If I do go back it would be for the sushi.
(3)Zadia H.
Great selection of vegetarian items! Lately, they have offered $15 for $30 certificates on Living Social, so I take advantage of that deal when I see it. Their happy hour deals are terrific! The lettuce wraps are a favorite. Great meet-up spot.
(4)Ma-e M.
I sticked my nose and saw Sticky Balls for starter. Another specialty that hit me was the Poki (weird name). Unfortunately, the bowl of noodles Scezhaun shrimp I ordered left me disappointed. But the sticky balls and poki revived me. My BF, as I suggested to order the Sesame bowl noodles, was luckier than me. It was a sticky situation and I won't bet on the noodles again, but I'll choose rice or otherwise called sushi, maybe the next time.
(3)Roxanne O.
The food is worth 4 stars, but the service is worth 2. I've been to Sticky Rice multiple times and the service seems to have gone downhill since my first visit. I made reservations for a Friday night and got seated promptly. But then...there was a lot of waiting. Waiting to order drinks. Waiting to order food. Waiting so long for my check that I got up, talked to the hostess, and then finally got my check. I'm patient, but I felt like I was being ignored the whole time I was there, which wasn't good. The food made up for the waiting, though. Any place that offers creative vegan sushi options with things like vegan mayo and vegan cream cheese are a-ok in my book.(I had the cat's eye and avocado roll on this visit - both were great) I was also a fan of the tofu bites appetizer. But the tots? Freezer burned and not really good. Weep womp. It's hard to find good vegan sushi options, so I might come back if I have the chance again. I just hope service improves a bit...
(3)Sunny J.
I came in and was seated by the wait staff and given a menu and ice water. Then I sat a further 20 minutes and no one came to take my order. There were a total of 5 tables that had customers, 2 of which had finished their lunches. There were 2 people waiting tables, and they didn't seem busy. I stood up and left. Don't bother with this place.
(1)Michael M.
Been here 3 or 4 times and never have I had a bad meal. Not has the service been anything but what's expected. I really appreciate the variety on the menu and though not being vegan/vegetarian they provide a ton of great options for healthy eating. More places should take the time to define certain healthy options. Love coming here at the odd times like Monday nights, sushi heaven 10:30-12:30 half price sushi!? Seriously great not pretentious sushi and it's half off already fair prices!? Yes please! If you haven't tried sticky rice yet then pull the door open and step into hipster sushi heaven!!!!
(4)Jeremy R.
Halloween review part two The Cravin' for part one go to : yelp.com/biz/heavy-seas-… This quirky restaurant beguiling my hungry fancy into smiling We were seated by the door A seared rockfish roll they made me, so hungry no hand could have stayed me, Tasty but tiny, left me wanting more. The summer roll, bereft of flavor, was really quite a bore. These items I will order never, nevermore, The next were mixed tots presented plainly, in a bucket quite ungainly with sauces from a store, different colors, nothing more. Though you might think I am ravin' it was ketchup I was cravin' to dip my tots in evermore. With a mock chicken sesame bowl remaining only, my table felt a little lonely but I could afford no more. For we cannot help agreeing that no living human being for noodles should spend more. For even though they were quite tasty, I could spend no more. But just like that most famous raven, it was my bed I was cravin' I needed just to pay the bill to end my eating tour. Now my bread was truly buttered, "b.. b..bring the bill" I softly stuttered. Till I scarcely more than muttered "dining out can be such a chore" On the morrow I'll be hungry, like I've been before. Quoth my stomach "Evermore." Startled at the stillness broken by my gut's reply so aptly spoken, "Doubtless," said I, "I must go to the store" Unless next week's paycheck can come faster, another night out will cause disaster. In debtor's prison, eating plaster. For ever. ever more.
(3)Christopher M.
Seriously the best sushi I've had in Baltimore, MD. Also, FYI, I'm Asian and have been eating sushi since I caught my first Eel. My cousin owns a sushi bar in San Diego. I know my sushi and this place is BOSS! Ask for the center cut Tuna with Lava Salt!
(5)Valeriya T.
Been there with my husband on Sunday. They have great special on Sundays -50% off drinks. So we took 4 cocktails and bill was only 16$. Plus we tip the bartender. Anyway it's a good price. Lady at the bar (not sure about her name) was really nice, she helped me to pick a cocktail. We would love to go there to try some food too. Looking forward to visit this place again.
(5)Rita Y.
I just moved here from Cali and was on the search for some good asian food and came across this place. It's definitely not what I expected, but it's still really good! We ordered the Sweet Potato Tots (What kind of sushi places sells tater tots?! but I'm not complaining they were amazing) My mom and I were about to order a bucket but luckily the waiter told us that it was quite big and recommend the side instead. The bucket is definitely ALOT. You could split it between 4 people and still have leftover imo. We also ordered the Godzilla roll and another roll (forgot name) but there wasn't much special about it. A little overpriced. Service is quite attentive as well and the ambiance is dim lit with kind of a hipster feel.
(4)Mike B.
Update 09FEB2015: Just found out they now add an 18% automatic "gratuity" to the before-discount sushi price. This additional charge is not discounted, so it adds an effective 32% to your actual sushi bill. I tip 20-25% on average at every restaurant, so this isn't a plea against tipping. But I have to pull a star on principle alone. Adding sneaky charges to everyone's bill is not ok by me. If you're fine with taking this sort of treatment, by all means eat here and enjoy taking the shaft from gimmicky a management. -- Came here late Monday night for the 50% off sushi special. Walked in. Place looks more like a bar than a sushi restaurant. No server or waitress so we seat ourselves. 1 minute goes by. 2 minutes. 3 minutes. 4 minutes. You get the point. As we sit awkwardly I decide to go to the bathroom, more to pass time than to urinate. The bathroom looks like a nasty club bathroom, complete with black paint on everything and broken toilet paper holders that have been replaced with redundant extra toilet paper holders instead of removed and replaced like normal non-club-bathroom humans would do. These kinds of bathrooms should have a sign like you remember at the amusement park as a kid: "You must be this tall to ride" Replace "tall" with "drunk" and you're in the right place. You should legally have to blow a 0.10 to be allowed to experience bathrooms this nasty. After peeing in a place that would probably be improved by peeing in it, I return to the table. After untold staring into space and awkward gesturing to be noticed, my friend approached the "working" (I use the term lightly) server and asked about sushi. "I just told them to put it all away." My friend glances over at the sushi bar still pounding out fresh sushi for 5 or 6 smiling people sitting at it. "Can they still make anything." "No, it's all done." Another plate whizzes by towards a table of people in the far corner of the room. "That guy says they're done for the night." I look over to see what I imagine is the restaurant server. Without a uniform or any outward sign of giving a $^#% about anything I honestly can't tell if this dude works there or not. We left. This experience was oddly reminiscent of eating at any restaurant staffed by college students. If you've been to college for any length of time you know what I mean. Why not 1-star? My friend points out that if you come on a Monday night between certain earlier hours, the staff here somehow doesn't suck, and you can eat sushi half-off. In earlier weeks they have enjoyed half decent sushi at a good price during this fleeting promotional period. Will I, on the other hand, allow another chance to give these clowns my money? Not likely...
(1)Bayla W.
The staff was very accommodating and helped us make a reservation for 12 for a birthday party. The music and environment was a lot of fun. We ordered lots of sushi and mixed tots.
(4)Bryan J.
Yeah, don't roll up in the daytime. Everybody will walk by without taking your order. 20 mins of sitting there twiddling our thumbs and we were out.
(1)Rachel L.
In the past, I've written about great sushi and Sticky Rice in Fells Point is no different. Recently I was meeting up with a friend for dinner and we decided to try someplace new that we've both heard great things about. Sticky Rice has a cute little outdoor seating area that will be really nice in the summer. Inside the restaurant can best be described as a mashup of a sushi bar and a tavern. With music playing at a reasonable volume. The friend I was meeting was running late so while I waited for her the waiter was friendly and not too overbearing. When my friend arrived, we started off our meal by sharing Steamed Pot Stickers. They were filled with chicken inside and very good. The dough for the pot stickers wasn't too thick which kept them nice and light. We each ordered a few sushi rolls and shared them. The first that came was the Hot Hippy. Inside was spicy marinated tofu with peanuts, scallions, cucumber and carrots. This was really good. I'm not a huge fan of tofu, nor have I ever tried it in sushi and this was delicious and a really healthy option. We also decided to try a more traditional roll and had the Spicy Tuna with Avocado which was very fresh and exactly what we expected. We noticed that many of their sushi options are spicy. If you're not into that then you should probably inform your waiter. The next roll we tried was the Chili Roll. Like everything else, this was beautifully presented. Inside was tuna, cilantro, cucumber, jalapeno, grilled pineapple and tobiko. The consistency on the exterior of the roll was a little funky, but overall it was a great dish with funky flavor combinations. The final roll we ordered was the Snap, Crackle, Pop. This may have been my favorite. Inside was salmon, cucumbers, jalapenos, tobiko and tempura crunchies. While these are all pretty standard sushi ingredients, they combined together quite nicely. We also ordered the Garden Balls. These were a vegetarian specialty, inside the fried pocket is red pepper, cilantro and spicy rice. These were a little on the spicy side, but so delicious. I've never had anything like them before and I can't wait to go back and order them again. All of the sushi was really fresh and excellent. If you're looking for something a little different, maybe a causal date night or otherwise, Sticky Rice in Fells Point is the place to go for great sushi.
(5)Heather L.
Tastes like grocery store sushi. Pretty terrible. The sauce that comes with the tater tots is the only good thing this restaurant has going for itself.
(2)Kim Y.
Much needed update... The sashimi combo here is fantastic quality but quantity is tiny. The sashimi cuts are quite lovely and consistent for a fusion restaurant. The fish quality is always fresh and every single one of the employees are sweet to be around and very welcoming. I recommend the Chef's Specials for sashimi & sushi. Their edamame is only $2 for a generous portion during happy hours. Try their house sake with meals and ask for it serves hot!
(5)Stacey N.
Every time I go to Sticky Rice I think, maybe this time I won't be disappointed. Nope! Why do I not learn?? I really really really wanted a clear broth soup because I'm sick with a cold, and sick means soup. I ordered their Veggie Delight Miso Soup bowl, because the description said "...in a large bowl of miso soup." Nope again! Zero broth, zero miso soup, zero taste. Bland as all hell. Don't bother. I'd like my $12 back.
(1)Michelle H.
I find it amusing that the website describes the place as having a "charming atmosphere." To be honest, it's anything but...but that's part of the fun of it. It's not every day you can expect to find fresh, unique and tasty takes on sushi in a dive bar setting blaring pop/hip hop music. We ordered the following items: Godzirra, Billy Goat's Gruff, Summer Sashimi and Himachi with Himalayan Pink Salt. Everything was good but I was really blown away by the Himachi. I'm not sure how to even describe it except for delicious - well worth a trip down here. Sadly, we couldn't dessert - our waitress offered a couple options to us but had to come back to tell us "just kidding, we're out of it." That kind of sums up the service here - friendly enough, but a bit nonchalant and maybe slightly unknowledgable. But, this place is really worth a trip, even if just for the Himachi dish.
(3)Alyssa D.
I've never had sushi before because I am vegetarian and I wrongly assumed everything contained fish . When browsing for places to grab dinner with my husband, Sticky Rice's menu intrigued me. There were some delicious sounding vegetarian/vegan friendly rolls and I was in the mood for something different. We ordered 5 rolls total and I liked every single one of them. Who knew tempura sweet potato with honey and rice could be so delicious? We were there on the earlier side ~6ish on a Friday and it was pretty empty, but the place slowly filled and by the time we left there were people waiting for tables. Service was attentive but not overbearing, and our bill was fairly priced for a meal + drinks.
(5)Gabriel L.
Dropped in last Saturday for dinner with a friend. I love this place, it's casual, friendly and really good food! I'm a fan.
(5)Melody K.
The happy hour here is very nice. A small place with lots of personality. I came with a living social voucher and tried almost everything on the menu. I loved everything and will be going back soon.
(4)Taylor L.
Food is average. Rolls are kind of small. Spicy sauce in the crunchy shrimp is the best! I think this is one of those places where you have to know exactly what to order!
(3)Julia M.
Very friendly service! The decor is understated, old dark wood and tin, with the ubiquitous televisions showing either news or sports. We were seated immediately upon entering, water was brought within the first minute after we sat down, and our waitress was there to take our order within the next 5 minutes. We asked for some more time, and she was observant enough to be ready when we finally closed our menus to come right back. I ordered the Godzira roll (should've been Gojira, but who am I to argue the menu?) and the pretty roll (tuna and avocado), and my husband picked up the 20,000 Leagues roll and another specialty roll that I don't recall the name of offhand. I appreciated the fact that I didn't have to request chopsticks or low-sodium soy, as both were already on the table. Our rolls arrived after a reasonable time; side note: both the sushi chefs were Caucasian, which actually surprised us a bit. They knew their trade, though, as all four rolls were well-made and nicely plated. The 20,000 Leagues roll was definitely the highlight. It literally tasted like steampunk, all smoky, coppery and crunchy. Completely worth the $7.25. Their menu shows some pretty good-looking lunch specials, so I think we'll have to check them out sometime soon for lunch. :)
(4)Charlotte F.
Can't get enough of this place. We frequent Sticky Rice at least once a week. The sushi is amazing! All made by Sushi Sal. ;) Try cold unfiltered house saki! Don't let the dive bar feel get you down, the food and drinks will having you thinking this is a five star sushi joint. ;) namaste
(5)Lisa S.
Dumplings were really good! Not being a seafood fan, I was limited in selection, but had a good meal nonethless. Service was excellent! Atmosphere was nothing special.
(3)Niran A.
Sticky Rice, a swarming sushi joint located in Harbor East/Fells Point is not your typical Asian restaurant. The menu, despite the name, features sushi and noodles with random offerings of burgers and salads as well. It's weird to see a teriyaki burger beside options of nigiri and sashimi. Weird menu aside, we started off with some sushi basics - seaweed salad. For $5 you get a meager portion garnished with field greens. At least it was fresh. We then ordered the red dragon roll and the chili roll. Both were very good. The red dragon roll was a specialty item and had shrimp tempura, avocado, cucumber with spicy tuna and eel on top. All the ingredients were very fresh and the crunchiness of the shrimp was nicely paired with the spicy tuna and sweet warm eel. Sticky Rice gets kudos for not smothering the eel in that nasty eel sauce that every sushi restaurant uses. The chili roll was comprised of tuna, cucumber, jalapeno and pineapple. This roll was quite boring... until you got the taste of the jalapeno with the pineapple. From that bite on, the roll really does make sense - the sweetness was perfectly offset by the small crunchy bits of raw jalapeno. For the main, we shared the Mongolian beef. Those of you who have had the Mongolian beef at P.F. Changs are probably thinking "Oh nice, a slam dunk". One problem, this was nothing like the Mongolian beef at P.F. Changs, it was a noodle dish that was reminiscent of the Japanese pan noodles at Noodles and Company. Except these noodles weren't as good, sadly. The beef was cuts of rump roast, which were over-salted and then seared until there wasn't any juice left in them. The noodles had a bland sauce and were surrounded by carrots and water chestnuts - blah. We reluctantly had the rest boxed up and later gave it to a homeless man in Canton. All in all, Sticky Rice is great at making sushi and creating interesting combinations of rolls. Stay away from anything on the menu that doesn't involve "sticky rice", for example the Mongolian beef. Another nice thing about Sticky Rice is its full bar with a plentiful assortment of beers on tap. I enjoyed a German wheat beer while my girlfriend was able to get her usual orange crush. There were also wines, flavored wines and sake on the menu, which all sounded good.
(3)Elizabeth P.
I love this place. Reliable, good service, in my price range. The name implies sushi, but don't be deceived: the noodle bowls are great, too. The Dirty Vegan is always a winner. So is the Godzirra roll. I've enjoyed all the special rolls I've had here, but they were too adventurous for my husband (and, to be fair to him, I think the Godzirra roll is still the best-balanced of the one's I've tried). They also have an excellent beer selection. I got a Troegenator Double Bock the last time I was here and loved it.
(5)Courtney H.
This was my first time at sticky rice. The service was horrible and the dishes took forever to come out. Nothing came out together. The food was ok but I don't think I will come back.
(2)Amy S.
Looking for good food, good service, and a chill atmosphere? Call Sticky Rice and make a reservation ASAP! After making the mistake of showing up on a Friday night without a reservation, I sat at the bar with two of my friends, waiting for a table for 2 hours. The restaurant is quite small, and they were seating all reservations before those of us who just showed up...thus we never did get a table. However, the bartenders were outrageously attentive, and once we gave in and placed our order at the bar, the food arrived quickly (especially considering how busy they were) and was hot and delicious! We started with the signature bucket of tater tots (the dipping sauce is to die for) and moved on to the sticky balls and an assortment of rolls. Bueno! The bar also features PBR specials for all of you devotees out there, including $1.00 draughts...or cans...it's either $1.00 draughts or cans when it's raining (sorry, I don't remember if it's on tap or not...it wasn't raining when we were there). Or, if you're feeling really crazy, they'll give you free PBR for life if you get a Sticky Rice tattoo (per Jason, the bartender)!
(4)Patrick L.
The wings were delicious and you get a huge bucket of delicious tots. The host was SOOOOO awesome, and really attractive. He will talk to you and be really nice too!!
(5)Daniel P.
i love this place. Good food. and open late! Staff are pleasantly nice makes your dining experience event better.
(4)Jennifer H.
This place always surprises me. I start out the night annoyed because the service is so laid back and inattentive that it always disappoints me. They are not rude, just slow and disinterested. However, the food is always excellent, so it usually makes up for the lack of service. I love the Billy Goat's Gruff and the steamed chicken pot stickers. We also had the Yum Yum roll and the crunchy shrimp roll, which were both great as well. This past time I noticed the menus looked different, but then I realized the food is the same, but the prices increased. Humph. :/
(3)Bridget M.
We loves it! We have been trying to fine a good, fun sushi place with a great atmosphere and we found it! I loved that they had amazing specialty rolls that were still bite size! Large portions and a fun menu.
(5)Valerio M.
We love this place, eclectic and full of flavors. Their sushi creation are impressive. Also delicious (and healthy) their lettuce wraps. They also offer a big variety of vegetarian and vegan options.
(4)Todd P.
My favorite restaurant in Baltimore, period. Great for vegans, fun bartenders, great Facebook page...and, of course: tots!
(5)Tay J.
Had heard it was very good..ill give it another shot. Wasn't too impressed w sushi..sweet potato tots were good. Drinks not very good
(2)Kate S.
Let me preface my review by stating that I really enjoy Sticky Rice on H St. in DC, and was excited to see there was one in Fells when I moved here. I have been to this Sticky Rice a couple of times and it has always been decent, not great. Things I usually enjoy- the Sweet potato roll (yes, there are two, and I can never remember which one is THE one!) and the Sticky Balls (embarrassing to order, but delicious. let the "that's what she said" jokes commence). The salmon jalapeno poppers were delicious...made with fresh jalapeno, light tempura batter, yum! This last time I went, however, was RIDICULOUSLY BAD! The short story: If you don't want to read the whole thing, let me just say that I think a sushi place should know what I mean by "Seared Ahi Tuna, sashimi style" as well as-- if not better than-- my google search browser. The long story: My friend and I went at around 4 pm on Saturday, March 16 and sat at the bar. There was one couple at a table behind us, who apparently had not had their drink order taken, since he was at the bar when we walked in ordering drinks for the table. The employee to customer ratio was pretty much 1:1, but you would think that the place was swamped with how busy and absent the wait staff was. Our waitress was okay at the beginning...asked if we were ready to order pretty promptly, but when we said we needed another minute, she gave us about seven..I kid you not. While we were looking around to see if she could be found anywhere (she was wandering around the restaurant not really doing anything but oblivious to us...and this is a small place, people). While waiting, a bartender worked right in front of us but treated us as if we were invisible. He took about 5 minutes to make a drink...consisted of him putting mint into the bottom of a cup (so we were thinking mojito, but then it got weird), then took out some white ocean spray juice, smelled, was uncertain, smelled it again, poured himself a bit, smelled it again, and then had a sip. My friend and I were still waiting to order...and here we were watching this guy completely oblivious to us with his nintendo-tattooed arms (which were cool tattoos, but this guy was giving tattoos a bad name), in slow motion...we thought we were in the twilight zone. I cannot stress enough that we were two of 5 people in the place (by that point, a girl with a book had sat a couple seats down from me at the bar). THEN CAME THE FOOD: I ordered the tuna steak seared, sashimi style (although the seared should have been sufficient), came back about medium (I mean, hardly any pink, people!), explained to the waitress who proceeded to look at me like I had grown three heads and blow me off. It seems neither the chef nor the cook knew what I was looking for or how to cook it. I got a new one that had been "blow torched" since the pan was too hot. NOT THE SAME! I thought, maybe I am just some elitist who likes fancy things. Then, when I googled it, one of the first recipes mentioned the South Beach cook book. I mean, you can't get more main stream 10 years ago than south beach. So yeah, shitty wait service. Shitty food preparation. I know people have bad days, I know mistakes are made. But it was not busy. It was not a hard order. This is just poor hiring judgement.
(2)Danielle J.
I've been wanting to go here for awhile and my friend had her bday dinner here last night and it was so disappointing. We occupied 1.5 of the two large tables in the back room (I think there were about 16 of us) so maybe this place is just better for not-so-large groups... but if you're going to take our reservation then you should adequately prepare for it. Our server was nice one moment, then rude the next... but mostly rude. She literally yelled out to both tables "Whoooo needs a driiiink????" at one point. Uhm, what?!?! Did you just yell like we're kindergartners doing arts and crafts? Yes. Did she seem like she didn't give a sh*t because she was getting an automatic grat? Yes. Did she put both tables on one check and cause us extreme annoyance in figuring out the bill... instead of at least splitting it into the two tables? Yes. A friend of mine didn't remember the prices on everything she ordered and asked her what the price was of the house salad. She said she didn't know. My friend asked for a menu, and instead she brought the check and TOLD (not asked) her to add her stuff up and give her an amount to charge. No sorry/please/thank you's at all. The bathroom I went in was atrocious. No toilet paper, a roll of paper towels sitting on the floor, balled up paper towels all over the floor from the overflowing trashcan... and I almost got locked in the darn thing because door and lock were not aligned with the hole in the frame. I had to pull on the door with all of my might to get the lock to release and it definitely took me 3 tries! Hello fire hazard! I had the spicy salmon roll, but I wasn't impressed. Also had a piece from someone else's roll that was better than mine, but again, meh. The door to the kitchen was right next to one of our tables, and I watched a girl come out of the kitchen clearly chewing something. She stopped as she neared the doorway and finished chewing, then proceeded into the rest of the dining room. HAHAHAHA. Did she forget that we were guests?!? I like that this place has it's own young hipster vibe, but the whole employees- wear-whatever-they-want thing was really throwing me off. There was a girl in a dress that came to clear plates a couple of times and she easily could have been mistaken for part of our group. I just feel like you should be able to clearly distinguish employees from guests in some way. I don't think I'd go back.
(2)Lindsey S.
Loved it! The owner is awesome! Super nice and seems to really care about the customer. The Godzirra roll is amazing!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!Â!!!
(5)Sophia L.
eeehhhh!!!!! First of all they had like a rated r movie playing while children were in the restaurant ( I found this to be very inappropriate). Then we got seated in the tiny room in the back with tiny tables-negative right there! The sushi rolls were average, nothing exciting! The only thing I did enjoy was my waiter!!
(1)Daryl P.
We decided to try Sticky Rice as part of our continued search for good sushi in Baltimore. The restaurant had no wait at 7 PM on a Saturday night and service was good. The beer list was extensive, and the menu provided a lot of options outside of sushi. We ordered the spring rolls to start and were disappointed. I am used to crispy fried spring rolls, but these were the cold variety in translucent rice wrappers. I'll be sure to ask next time I order them at a new place. They were somewhat bland and the sauce didn't complement the ingredients. A little soy sauce and Sriracha fixed them up though. We ordered four rolls for dinner. The spicy salmon and spicy tuna tasted good and were more spicy than any I've had here in the city (a good thing!). They were made by mincing the fish and mixing with a spicy mayo, which I dislike. However, that seems pretty common in the area. We also tried two specialty rolls. One was the Snap, Crackly, Pop roll which we enjoyed. The outside had a unique crispy coating, and the fish was fresh and tasty. The other was a crispy shrimp roll off the daily menu that was very good. Overall, the meal was decent, but I've found better sushi in Baltimore.
(2)- J - -.
After three more experiences at this place, I have to completely amend my rating because I think I'm misleading people into a dark dark hole of terrible service and food that is over commercialized and not very fresh. Since the first time, the service here has been more than bad. Waiting 45 minutes between plates of food coming, no check in, waiters seeming genuinely completely uninterested (if you're a real hipster, you wouldn't work here anyway, so stop faking it). I tried so hard to keep liking this place because it had a decent vibe, but my previous review (still below because I think the best advice is to really be wary of what you order) isn't doing it for me. ******************* Review from 11/9/2011: I was so hesitant to go here because i thought the one in DC on H street was pretty lame and pretentious for what it's offering up. HOWEVER, during the only visit I've had to the Fell's one, I was really impressed: the service was good, the beer and sake were good, and the food was actually extraordinary. I think you can go very wrong on this menu because there's so much and, if it's like DC, the portions are massive. I also hate that sushi has to have tempora and/or cream cheese to be palpable - but, I digress - once I found some clean sushi options, I was super happy and they were delicious. If you really pay attention to what looks good and ask the waiter, I think this place has great options. However, knowing DC, I think you could easily has a three star experience as well. The saving grace here is also the atmosphere - way way cooler in my eyes than the DC one.
(2)Pamela G.
I'm a very big vegan foodie. I talk about food all the time and I'm always hungry,eating every 2-4 hours. Before it was Sticky Rice, it was Friends at Fell Point, a dive bar place,cool place to hang out. Anyways..... I went to Sticky Rice with my boyfriend for the first time last friday. I was completely famished,hence waiting for 35 minutes. Minus one star for that. While waiting, watch on the tv Vh1 100 Greatest Artists of All Time. Service was fast, Waitress was Very Friendly,Food was Outstanding. I didn't waste any time,I had my order to place right away. First I got as a Starter was Tofu Bites. It was the most crispy tofu I have ever had,so impressed. It was delicious with teriyaki,sesame seeds and scallions. Then for dinner I got the Dirty Vegan- tofu,noodles,veggies in a peanut coconut sauce. My choice for noodles was the rice thin style vermicelli noodles. I was very content and could not finish my bowl. It's surpises me because I'm told I have a hollow leg. Next time: Avocado Rolls!
(4)Ami M.
I love Sticky Rice, they have the best selection of vegetarian and vegan sushi rolls ever! They also have other non sushi dishes that are vegetarian - like the mock chicken schezuan noodles or the dirty vegan noodles, which are both amazing. I've never had issues with the service, both for dining in and for pick up. Yes, the place is a little on the pricey side, but I think the food is worth it!
(5)Melzie C.
I was so down on this place when I first walked in that I feel the need to write a positive review. Maybe it's my New Yorkiness or who knows, but when i first walked in here, I almost walked out. The place didn't look clean, the sushi station is next to your average downtown draft-focused bar setup, the bathroom is filthy, and the tables and plates are what you'd see in the sketchiest of chinatown joints. Still, there's a nice ktichy charm about the place. Cheesy movies play in the background, the waitstaff dresses however they want, everyone seems to know each other in the place, and if a good classic song comes on, most of the place sings along. I hadn't yet turned my opinion of Sticky Rice, so avoided any raw food of any sort, but, thanks to a very helpful waitress who concocted one of the mix and match noodle dishes (something spicy and vegan) we thoroughly enjoyed the noodles, became nuts over the sweet potato tots that are awesomely and ridiculously bad for you, but entirely worth it, found the sticky balls necessary to order based on the review, but only okay, the godzira roll was creative and well-liked, and we enjoyed a couple of other table shares, but nothing worthwhile enough that I remember it. We then had...their deep fried and smothered in chocolate cheesecake. I care about my body, my health, my size, but I felt no regret. This. was. awesome. Pair everything with cheap sake or anything from their full bar and really, it's a solidly good place to eat and drink and catch up with friends. Maybe next time....I'll even feel safe enough to try the sushi. Eh - but maybe I'll stick to the good fried things - I was getting the sense that flavorful and fried is what they do best!
(4)Stefanie C.
I'm a big fan of Sticky Rice. Great sushi restaurant with a unique and fun atmosphere. I haven't participated in the evening bar activities but I've heard they are a riot. Sticky balls, Godzirra rolls and of course, the tots are all favorites of mine. Casual yet professional service that is sometimes a bit on the slow side, but they are always accommodating and quick to correct any mistakes/waits. Outside sidewalk seating is a nice plus in the warmer months. Sticky Rice would get a 5 but I feel that their prices are a touch on the high side and the bathrooms could use renovating. All in all, great local spot though, and I definitely recommend.
(4)Ashu M.
Ok service to go with above-average sushi and food. Maybe trying it on a Friday evening was not such a great idea, they ARE busy. Some much needed variation from the pub theme in the Fells Point area, lots of character, but they need to ramp up the food/service on busy nights. May try it again on a regular weekday.
(3)Joe T.
Te bartender was very nice and made an amazing Bloody Mary. My friend noticed lipstick on their glass right when I started to choke on the longest hair in my noodles. We got a new glass, I swallowed the hair, and the new glass arrived with lipstick on it. Seriously. The chicken was really overcooked and the shrimp was underdone?!?! Very bland for Singapore noodles but what do you expect for a sushi joint without a single asian working there. Go for the Bloody Mary, it was awesome.
(2)Carl A.
I wanted Sticky Rice to be so much more than it actually was. When Friends closed in that same location, I was skeptical about an Asian restaurant going in that space--it's so perfectly suited for a pub. It's been open about a year now, I think, and I finally got around to trying it. Boy, was I disappointed. There is not enough space for a restaurant like this. We got to the restaurant at 6:30, and there was only ONE table available for more than two people. We had three in our party, so we took that singular table, barely eking it out before another group got there. It was basically placed IN the doorway, so that ever single other person coming into the restaurant could open the door, survey the crowd, and decide for a few minutes if they wanted to enter, blowing all of the cold, January rain-snow combo in on us. It was frigid. In the half hour after we showed up, the bar became absolutely packed, which meant several people bustling around us, kicking chairs, and letting in the winter. The food was only so-so. The miso soup I ordered was pretty decent, but it's hard to mess up something so simple. I ordered the Schezuan shrimp with vermicelli noodles. Bad move--I should have gotten rice. There was like a pound of noodles in my meal, and they were so thin that I got full just eating them! The shrimp was fried, but the cook left the tails on. Now, no one actually eats the tails, so why batter them up and make it so we have to dissect them ourselves. Peel the damn shrimp. Two bright spots--one, they were showing a Jet Li movie above the bar, so when my boyfriend and his co-worker started talking shop (they're nurses...it's a very niche discussion), I had something entertaining to look at. Also, our server was very nice, friendly, and despite one little error with the bill, was on the mark all night. However, I probably won't go back, at least until the summer and I can sit outside.
(2)Colleen J.
Very cool atmosphere and good food for a decent price - they have a pretty unique menu with some random items -- some dishes are served with tater tots as a side...which made me laugh but who DOESN'T love tots? I will not argue. I had the chance to sample a few of the different menu items and the Sticky Balls and Godzirra roll were HANDS DOWN the best. I also tried the Szechuan Shrimp noodles aaand I recommend sticking with sushi, they were pretty boring and lacked flavor. We got to sit in our own party room, it was pretty legit. Overall, fun place and good food!
(4)Lynia D.
Service: -Food didn't take long. -Staff is friendly and funny. Excellent at making suggestions and being patient while you "figure your life out" (as the waiter put it). Food: -Menu is diverse. There's a lot of spice on there. -The sushi was ok. Mehhh...Just didn't seem fresh. -I had a few rolls and a noodle dish that wasn't flavorful or memorable. Setting: -Looks dive-y, but it isn't. -Clean
(3)Amy B.
We had a living social deal to come here and I was excited after hearing so much from friends. We made reservations, which seemed to be a good idea since the place was fairly full. The bar area is cool and I liked the interior, but we were seated in a back room that wasn't particularly interesting or well-decorated unlike the front of the house. My husband ordered a sushi starter combo and I had the shrimp coconut noodles. We also split an order of the hot hippy rolls. The sushi was pretty average and the fish didn't seem to be super fresh, but it was fine. The noodles had a lot of shrimp, which I appreciated, but a very thin broth/sauce that wasn't very flavorful. Thankfully there was Siracha on the table! The hippy rolls were disappointing and poorly cut, and the proportion of filling to rice was totally off and you could hardly taste any of the fun stuff inside the roll. Overall, I doubt we'd go back unless we were there with a group--it seemed to be good for that or to bring kids. Otherwise, a bit disappointing.
(2)Hung T.
Let me preface this by saying that i was wearing a yelp elite badge while dining here so service may have been a bit above average. So we actually wanted to go to Blue Moon cafe after our Yelp Elite event but sadly it was closed! So next thing we saw was Sticky Rice. We entered this rowdy place and pulled up to the bar. We actually had to ask for the menu...but then the chef saw us and he greeted himself. He was the most friendly guy that nite. We talked to him a bit and he gave us a free sashimi appetizer. Later we got his picture and he took ours haha. As for food...it was plain. We got a small order of sweet potato tots with honey mustard dipping sauce and an order of sweaty balls. The tots were sweet as it was and didn't need a sweet honey mustard sauce. The sweaty balls just felt like rice, with a ton of sauce in a deep fried inari shell topped with scallions and roe. Nothing amazing. Overall a good experience with a very noisy crowd (bingo was about to start) but i would skip the food.
(3)Matt D.
Excellent place to eat, especially during Happy Hour (4pm - 7pm on weekdays I believe).
(4)Eric N.
Went here for lunch with my wife after getting a living social coupon to try things out. Had the Asian salad with shrimp to start. The shrimp were OK, but the vegetables were soggy, and the mandarin oranges were mushy to the point that we thought that they were rotten. I had they sesame chicken with rice noodles. No flavor, chewy chicken, and not spicy, after I had requested it that way. My wife had the Mongolian beef with udon noodles. Also sucked - no flavor, stale ingredients. All in all a disappointing experience.
(1)Amanda M.
What a weird scene: you're eating sushi while listening to Peter, Bjorn and John in an antique looking bar with a tin ceiling. I didn't want another night of tourist trap chow while in town for a conference so I headed over to Fell's Point. The space is interesting and pretty comfortable. Staff is hands off - OK by me - but the standout was the food. See, I'm in a family way. Kiddo gets here in 5 months and that means no raw fish. But no fish, no problem I had the Dirty South, a tempura sweet potato maki with some amazing secret spicy stuff, and an order of the Jolly Green Wontons with edamame filling and pineapple salsa. Hot damn. If I lived closer I'd be back all the time.
(4)Rosie H.
Went here for a quick dinner before an 8:00 performance. I definitely would not recommend Sticky Rice to anyone who has a similar deadline, because the service was slooow. I'm fine with "hands-off" service, but don't seat us and then walk by our table several times without even acknowledging us. Even a little eye contact goes a long way to let diners know they're not being neglected. Sushi was fine if overpriced (and, as other diners have mentioned, very heavy on fried/creamy/mayo components, which are not my bag). The spicy scallop special roll was our favorite. The chili roll was more interesting than tasty. Our traditional salmon rolls were done well. Bottom line: I would come here again if I wanted a leisurely dinner with friends in a cool atmosphere. Next time I'm craving sushi, I'll find somewhere else.
(3)Cybele T.
I went there for lunch on Saturday by myself. I got there around 11:30, the place was empty. I ordered Singapore noodles with thin rice noodles. Do not order this dish. The noodles were so dry and tasteless, it was like eating straws. The chickens were also dry and tough. The only good thing about this dish was the couple of shrimps in it. Service was good, but there were only two tables of guests ( inlude mine).
(1)Sapna K.
I love this place. May turn some off with the dive bar sushi concept, but keep going! The food is fantastic, sushi well executed. One of the biggest surprises.
(4)Pri P.
I suggest the snap crackle pop roll, godzira roll, and mongolian beef udon noodles. They were delicious.
(3)Michael F.
This is for drinks only inside the bar. This place used to be rough bar at one time, I haven't been here for quite a few years they've done a great job inside the place I like the upgrades, there's a funky vibe modern yet with a club basement feel. After entering and scoping it all out I ordered a Heineken. Sometimes only an ice cold heiny does it for me. No Heineken. strike one. I then requested a Stella Artois, no dice... strike two. Meanwhile the bartender is looking at me like I just grew a third head. OK so the tap selection is large but nothing grabbed me. I settled for a lucky 7 Draft,.. not impressed. It wasn't cold and it had a billion directions in terms of flavor seemed to be suffering from multiple personal disorder. strike 3 I was there kinda late so for entertainment they had a guy with his macbook churning out beats/hip hop. the 5 or 6 patrons in the bar seemed to like it.. I just wasn't feeling it. strike 4 and I'm out of balls.. I may be back to try the food, only if they can get some hieny up in there and chill your damn beer below 55 degrees. This is the states not Europe we like it cold here especially if it's 90 degrees at midnight with the doors open. one and a half thumbs down for stick rice.
(2)Alex S.
(3.5 Stars) Where the tatoo clad, stretched-out-ear punk crowd, skinny jean hipsters, and yuppies meet. The crowd is almost as eclectic and puzzling as the restaurant itself that offers Americanized Japanese food, a wide selection of micro brews, and a dive bar atmosphere steps from ultra trendy (at least for Baltimore) Broadway street in fells point. This place is having a identity crisis worse than a 13 year old teenager yet some how it sort of pulls it off. Let me explain: We started by walking in to no hostess and eventually going up to a punk rock waitress to ask if we could grab a table when the waitress with some frustration (not at us) yelled over to the hostess dressed in street cloths to stop talking to patrons at the bar and seat us. We started out with the Jolly Green Wontons that were good but air filled instead of really tofu stuffed like I hoped. Instead of going with some of the mirad of fried choices that struggle to represent anything like Japanese food, we went with the Omakase platter for 2 which was a maki, nagiri, sashimi combo of the chefs choosing. It was surprisingly very good. Not overly layered with avocado, mayo and fried like many of its menu companions. You could actually taste some fish and it was good. We also had a few beers and maybe it was just the style which I haven't had before but one of them was really flat. It could have just been that type of draft but I would be surprised if it was really supposed to be that flat. Interesting place to go every now and then but not a mainstay on the best of B-more list.
(3)Mary K.
This place is way over rated. WAY overrated. Came here last week when my room mates were moving another room mate to B'more. We walked around and discovered that Sticky Rice had a location in B'more and decided to have our move in dinner there. The decor was pretty nice, the waiter was attentive, filling waters every so often. The food....blagh. Had the Tokyo burger, which I decided to get because it had pineapple and reminded me of the Aloha burger from Jolibees ( a Filipino fast food joint). This burger was pretty tasteless. The pineapple was canned, and you couldn't even taste it because the burger meat was pretty charred. I think they expect you to put their sauce all over it. I'd rather just have an Aloha burger and save 50%. Tried my friends wings, and it was also pretty tasteless. Tater tots...nice touch, but honestly I don't think I'd come here again.
(1)Brandon B.
One of the best sushi places in B-more. My gf and I are addicted to this place. If you are looking for old school sushi this place is not for you. It's new age fusion sushi. They have lots of other options as well. Every time I step outside my comfort zone and order something new I am pleasantly surprised and you will be to by this little gem of a place. Also they always have groupons and instant living social deals.
(4)Sarah B.
I've been to Sticky Rice once before and I have very fond memories of the joint, in part because I found out I was accepted to grad school that very evening while at dinner. We could have been served dog food and I still would have been pleased as peaches! After a few months since our first visit, we decided to try out Sticky Rice again. The beer selection was great, but the beer itself was off - my better half agreed. The Allagash seemed watered down and then my Pyramid hefe (what can I say, I'm a sucker for wheat beers) was no better... and this time the beer was flat. My advice - stick to bottled brews. As for the food - Started off with the Jolly Green Wontons. While they were fried to perfection, you take a bite and are left wondering what was supposed to be stuffed within the wonton after all. The sushi platter we ordered (for $45), however, made up for the lackluster app. It was a combo of maki, nigiri, and sashimi and it was brought out in stages as the sushi chefs decided what combinations to put together. We got two very large specialty rolls to start - delish! Then had a platter of sashimi and nigiri - all very fresh and large, succulent pieces. By the end of our meal, I was stuffed (and when does that ever happen with sushi??) and content.
(3)Daniela V.
I didn't actually go into the restaurant so maybe it's better inside. I ordered the food to be delivered to my office. It was basically - eh...okay. the rice was stiff and the fish was smushy especially the rolls. I didnt finish it because the texture was TERRIBLE and I eat a LOT of sush. I'm going to give them a second chance by dining in but I'm not very hopeful.
(2)Maggie T.
Edit: Had to go back and revise this after a terrible experience over lunch today. Waiter (not the usual shaggy guy) was incredibly rude and apathetic; one of those charming fellows who is put out when you ask him to do his job. Chef refused to fix a gluten-free dish that had been served at this restaurant many times before. And despite being the only people in the place, it somehow took 45 minutes to deliver food to our table. We even had to ask them to turn the heat on despite it being below freezing outside. Sucks because the food is still amazing, but going there has become an utterly insufferable experience. For me and many friends, the only reason to go to Sticky Rice was their brunch - they had innovative, fresh, inexpensive dishes available alongside their standard sushi roll menu, plus what I'm told are pretty great mixed drinks. Went in today to enjoy the amazing tater tot brunch mess (tots, peppers, onions, cheese, sritacha, oh my!) and was told that this location is no longer offering a brunch menu. Some excuse was given about the chef leaving, but let's be real - none of it was that hard to make, and the restaurant is much worse off without it. Don't get me wrong, the rest of the menu is OK. I'm a huge fan of the Asian/Southwest fusion, they have a really nice collection of vegetarian options, and many of their dishes pack real spice and punch. It's just always going to be a let down to go there now. Note about service: they seem only to have one shaggy waiter, who is good and attentive when the restaurant is slow, but the minute it gets busy he loses his head and will promptly forget about you for 20 minutes at a time.
(1)Chaka H.
I have to say that my experience here was ehh. It was okay, it wasn't amazing, but I need to explain why. The food took awhile to get to our tables ( we had about 10 folks there) and I ordered the goyza (pork pot stickers) and they were ok. They weren't bad, but they weren't amazing. Moving on, I also ordered the shrimp coconut dish and it was tasty... but, honestly I felt like I could have made it myself... with my eyes closed. I have to add that I didn't order any sushi, but my bf did and he was not impressed. He had the hamachi and smoked salmon, he was full... but not happy. I probably will not go here again despite the cool DJ station and jumping music... darn.
(3)Chris B.
In the three years I've lived in Baltimore, I've found it to be somewhat lacking in terms of restaurant quality, particularly when it comes to Asian food. Sure, there are some of the best Vietnamese and Thai restaurants I've been to (Mekong Delta and Stang of Siam), but I've had a hard time finding solid Chinese, Japanese (sushi or hibachi), or pan-Asian fusion whatever that I can use as a go-to. I've gone to Sticky Rice four or five times times, and after the last time I ate here, I probably will not be going back, especially because I'm rarely in Fells Point now that I don't work there any more. The food is of inconsistent quality, the seating is arranged so everyone is kind of on top of each other (I've probably seen a spill every time I've been in there), and the service is friendly but can seem overwhelmed and disorganized at times. Also, what's up with the "Godzirra roll"? Not quite as egregious as that place in Philly that called itself "Round-Eye Noodles" or whatever, but I had to roll my eyes pretty hard at that.
(2)Christina F.
This place is pretty awesome. If you ever went to Friends, the atmosphere has the same chill dive bar vibe WITH SUSHI AND TATER TOTS, YUM. The rolls are creative and fresh with names that make you feel cool when you order them (like G.I. Joe and Fantabulous Amazing). They have a lot of non-sushi options and appetizers as well as a lot of vegetarian options. All in all, it's good food, good music, good people and good prices. I've been three times so far and every time the staff was friendly and the place was packed (just enough to feel cozy but not wait 2 hours for table packed). I even saw the board game Clue sitting on the top of the beer fridge, which makes it even cooler. This place is definitely what Fells Point needed. Last night was the debut of the Always Dope bi-weekly party featuring a few of my favorite things: sushi, hot sake and old school hip-hop. Started at 10 and was packed by 11 with people dancing, eating, drinking and having a good time. They have a lot of other night events featuring dj's and other local artists, according to the web, that are probably worth checking out. New to Baltimore, this place already has a following it seems. I highly recommend!
(5)A M.
For lunch the bowls are a nice portion and pretty tasty.
(3)Steve L.
After one Tuesday night at Sticky Rice I feel like a regular. It's like your neighborhood bar... that happens to have really great Japanese/American/Pan-Asian food, a friendly staff and a hip yet unpretentious vibe. My friend and I sat at the Sushi bar and within minutes the chef was going over the menu with me, pointing out what's hot and what's not. We ordered Sticky Balls, Tots (regular and sweet) Godzirra roll, Tako salad, and the chef even whipped up a sweet potato tempura dish with honey... amazing. The Tako salad really stood out for me. With the mix of cilantro, lemon juice, soy and toasted sesame it's like an Asian octopus ceviche. Though tots on a bar menu is nothing new, they were nicely done and the "tot sauce" is what makes them remarkable. At 10pm on Tuesdays karaoke starts. We spent the rest of the night drinking PBR tallboys and singing songs with the crowd that developed AND the staff. If you have too much to drink you can check out how much fun you had in pictures on their website and facebook page. If you're looking for a happy hour spot with great food and great vibe that could quickly and easily veer off into partytown, Tuesday night at Sticky Rice is it.
(4)Shannon F.
Dog-friendly area always a huge plus. Server, Hannah brought Cashdog water. Food came out super fast and delicious. ;)
(3)Casey P.
This place has solid sushi that is always fresh. The chefs know what they're doing, and the staff is friendly and efficient. I wouldn't necessarily stray from the sushi menu too much. There are, however, two exceptions to this rule: The Bucket of Tots and the Jalapeno Poppers. The tots come in a giant tin bucket with a special spicy mayo, and the poppers are not your typical TGI Fridays type poppers. They are fresh jalapenos cut in half, stuffed with tuna and cream cheese, tempura fried, and then drizzled with some sort of sauce similar to an eel sauce. I would literally frequent this establishment for this appetizer alone. On a non-food related note, the bar is open until 2AM and is a lot of fun to hang out at. They have a lot of cool weekly events, the highlight of which is probably Blingo on Thursday nights. Blingo is a free sped up bingo with crazy prizes and even crazier tie-breaker challenges. Overall, the sushi and appetizers are worth coming for, and the late night bar atmosphere is worth staying around for.
(4)Jeff I.
Poor service, bad food. Not sure if they were having a bad night but everyone I interacted with st this restaurant acted annoyed. It started with the guy who took my reservation. When I asked why they needed my last name to make a reservation, he quickly replied that it was because they use open table for their reservation system. Fair enough. But before I could even tell him my last name he decided I was challenging his reservation making authority and I didn't need no explanation, "We get alotta Jeffs and it helps us out, ok???" he snapped...err ok... I should have took the hint and found some where else to eat. Unfortunately, the food was just as bad as the terrible service. I imagine the 'sushi' you see advertised at Chinese take-out restaurants tastes similar to what they serve here. They had a couple of silly gimmicks, like serving tater tots, but combined with the rest of the experience they just seemed pathetic, not charming. Stay away. Overall terrible experience.
(1)Nicholas C.
Thought I had reviewed Sticky Rice, but I guess not. Been here twice for dinner, great time both times. Great vegan/veggie options. Great crowd. As far as the atmosphere, think more Johnny Rads, less Ra.
(4)Renee S.
Sticky Rice is a great place that melds Asian flavors and is vegan / vegetarian friendly too. I went with a ominivore friend and we split a vegan meal. For apps we had the Fried Teryaki Mushrooms and Jolly Green Wontons. My friend claims to not like mushrooms but ate the majority. They were light and crispy but could have had a touch more flavor. The fried wontons would have me going back. You don't even miss the crab! Our main dish with the Mock Chicken Szechuan. Delicious! Neither of us missed the chicken. It was appropriately spicy and enough for leftovers. The waitress wasn't very knowledgeable about the protein / meat alternatives. But, was friendly and helpful. We came for lunch and I would definitely go back again. There are little things that could be improved on. Bettery to-go containers, a less cluttered space. But, the music was great, several tvs are there for sports (with the volume kindly turned down) and a nice staff.
(3)S H.
Skip. Sucks and is overpriced
(1)Daniel S.
Sticky keeps me coming down from Hartford county every chance I get. If I can depend on one place in Baltimore go awesome sushi and vegan options, it is here.
(5)Jason F.
I'm by far no sushi expert, in fact this was the first time I'd ever eaten it, but the vegan Santa Fe rolls were spectacular. We sat at the sushi bar and the guys making the sushi were awesome. Even the things made with real fish looked nice, great presentations. I also got the tofu noodle bowl which was huge, tasty, and really hit the spot. I can't wait to chow down on some more vegan sushi next time I'm back in town.
(5)YungBao A.
This is a sweet spot for Baltimore! We've been coming here for three years and never have had a bad dish! Sushi is unique, tasty and has silly names. The staff are friendly but busy--- joke and play around with them and they'll become your best friends. I'm fact, true Sticky Ricers know that food and fun are what ya get here! My boyfriend and I had a academic party a few months ago and invited the sushi chef to cook in house for our guest... And he blew us away! Eat here if you like fun, funky Asian food!
(5)Abir C.
Happy Hour Sushi = Fat kid heaven !!! Amazing sushi in a place that feels like an Irish pub ... truly brilliant. This place has an amazing ambiance and the staff is super friendly and add amazing sushi to the mix and its always a great experience. Try the Godzilla roll or Sashimi combo ! And get some sweet potato tots while you are at it too !!!
(5)Vanessa H.
3 of us walked in around 8 on a Sunday night. Low key, funky atmosphere, I like it. No hostess, so we just sat anywhere, and nobody seemed to be offended by it. We were immediately given water and menus. Our waitress was prompt at getting our drink order and delivery of such. She was right on top of us all night, but in a good way. We didnt want for anything, she was awesome. We started with sweet potato tots and tuna bites. The tots were amazing and the bucket, is literally a bucket, filled to the brim with delicious, crunchy tots. We were unable to finish it, but we certainly did try. Tuna bites were tasty too. Nice sear, and the wasabi aioli was delish. I'd order this again. Dinner was a Crunchy Shrimp, Tuna Roll, Spicy Tuna Roll, New Style Sashimi, and Drawn & Buttered. Everything was great. Cool, clean, fresh, and really satisfying....except the Drawn & Buttered. A dining companion took the first bite, and turned up his nose. Not one to quit, he took another and tapped out. I took a bite, and was not pleased. I thought it was the combination in the roll, so I pulled out the fish, dunked it in the butter, and tried it. No. Just no. It wasnt fishy, it wasn't metallic, it just was not good. I should have said something to the waitress, but after reading so many mixed reviews about the roll, I had just assumed the combination of flavors didnt jive with me. That theory was debunked about 12 hrs later. The only person who wasn't sick, was the guy who took one look at the two of our faces and refused to try the roll. I have no doubt that roll caused a war in our bodies. That being said, we will ABSOLUTELY go back to Sticky RIce. Bad fish happens, and we shouldve said something. No sushi chef on the planet would knowingly serve bad fish, it was a mistake. It couldve even been the butter, who knows. No big deal. I wouldnt have this roll again, but I would definitely go for some tots, sashimi, and a couple of Bohs. We had a great time, and we're looking forward to going back.
(4)Jon W.
the service was awesome, but we really didn't care for anything we tried. The pork ribs had that old pork odor which was so unappetizing that I was no longer interested in eating the rest of my meal. I simply didn't touch them as a result. After hearing about a few items we tried them, but were very unimpressed. It would be a one star review for us except for the fact that the service staff was exceptional. They were always timely, friendly and professional. On the way out the hostess held the door for us on our exit. We were pleasantly surprised, which is a sad commentary in itself about the current state of hospitality services is it not? Some of the decor was interesting, which I am sure you can see from the abundant pictures. The food presentation was top notch. In regard to taste, however, neither my wife nor I were really pleased with the flavors of our dishes. Perhaps we hit it on a bad night, should we go back again I will amend my review, but at this point, we're not really interested in a near future visit.
(2)Allison L.
This is a loooong overdue review. My fiance and I came here sometime in the fall, and had either a Groupon or LivingSocial to use. I had a very different picture in my head of what this restaurant would look like, and dive-y hipster bar was definitely not it. The food was pretty decent, we got a couple different rolls... the Godzirra, Dirty South, and a California roll. We also got the tater tots with the special sauce which was absolutely amazing and I would go back just for that.
(3)Deepa K.
Vegetarian/vegan dream! Never found another place that has more vegetarian options on a Sushi menu. Outdoor seating is airy and great for people watching.
(5)Tunaidi A.
This review is strictly based on food. I've definitely had better sushi before, but Sticky Rice's sushi isn't exactly bad. I do believe the quality of their fish can be better. Thus, I don't believe its sushi is its strong point. I am impressed by the fact that Sticky Rice has a noodles selections. Their Singapore noodles and chicken sesame noodles are worthy to note. If I were to ever go back to Sticky Rice, it would just be for starters and noodles. No sushi.
(2)Lou S.
The sangria... Comes with crushed strawberries... Absolutely one of the best sangrias in town! Must try! Vegetarian sushis are actually more than delicious, the cuisine has a casual yet little gourmet side that l love! It reminds me of Williamsburg brooklyn which l miss a lot!!!
(5)Kimberly A.
Never disappointed when I come here. Friendly, eclectic and delicious fresh sushi every time I done here. Love that they do living social coupons Bc it enables me to visit this awesome place more regularly.
(5)Kris L.
I'm not quite sure where to start with this place. It had a grunge vibe with some hipsterish attitude clashing with americanized japanese food and chinese decor. It was all very odd. I'm a sushi person so ordered a few specialty rolls which were creative/unique and tasty but not amazing. The rice was also overcooked which kinda ruined the sushi experience. Surprisingly the pan fried noodle dishes were excellent though. - loved the chicken sesame. Overall the prices were a bit on the high side of the quality and quantity of food produced. Probably will not be back on my search for good sushi.
(3)Dustin S.
The food was amazing! I highly recommend the bucket of tots! Although our service from our server was underwhelming, the food made up for the experience.
(4)Stephanie D.
I just love sticky rice! The servers are awesome and the food is delicious and never fails to make all appetites from young to old happy. Sundae is my favorite server! The sweet potato tots are a terrific appetizer and the sauces set them off just right. I have never had a meal that I was not happy with the bowls are awesome and the salads too this spot has more to offer then just sushi.
(5)Zhuozhen L.
My friends and I came on Monday for their late night sushi special. All sushi was half off and what not. The waiter was attentive on filling our water when appropriate. Unfortunately, while the food was good, the chef service was terrible. We had to wait about a little over an hour total for all our sushi to come out. Granted, we only had about 3 specials (in which ONE did not come out), sticky balls, and the rest was nigiri or simple maki. 2 orders of unagi nigiri, 1 order crab nigiri, 2 orders salmon roll, 1 order spicy tuna roll, 1 order of unagi maki which did NOT come out either. I have previously learned how to make sushi before and I could not begin to even believe how much time it took to make all of this, plate it, and bring it out. Yes, it was a bit busy, but even then, an hour's wait? On top of that, some of our orders never even came out! This I believe, was due to the waiter's inadequacy of double checking everything we marked on the menu paper. As previously stated, the food was good. But personally I believe it's difficult to mess sushi up after proper rice preparation. But +1 for food taste and +1 for hipster (which is then verified due to cheap PBR and natty boh) ambiance lol It's a pretty chill setting so if you don't mind the long wait then try this place out.
(2)Cassandra S.
I'm a fan. We eat here quite a bit and even more since they offer so many living social deals. They have great drinks specials and have come up with some interesting cocktails. We mostly come here for the assortment of vegan and vegetarian "sushi" rolls. try the cats eye and also the dirty vegan noodle bowl with soba noodles. The wait staff is casual and typically covered in tattoos but that's fitting of a place which probably use to be a speakeasy/brothel. Our service and food is always consistent and we've probably been here 10 times in the past year. Enjoy!
(4)Taheerah B.
I like coming here because it is a cool spot, and the sweet potato tots are AMAZING. My servers have always been stellar, but this past Saturday the server bought out chicken with the lettuce wrap instead of tofu. Not paying attention, my 26 years of being meat- free when down the drain. Although it was a small bite, I was beyond disgusted. My dining companion was in tears laughing me, but I didn't think it was funny. The poor server, who is also vegetarian, was so embarrassed, so he bought out another lettuce wrap with tofu, and the dish was taken off of our bill. He was such a sweetheart about the whole thing. The sushi itself can be a hit or miss. My first time coming, the sushi was meh. I always order the same thing- GI Jane and Dirty South, but they are never consistent unlike the one in DC. In my last two visits, everything was delicious, and the place was PACKED. Again, this is not a place that I am going out of way to visit, but it is a solid spot in Fells Point. The sushi is ok, but the servers (I've had) are great.
(4)J S.
This sushi is damn good, OK! What's better than the sushi... The amazing cocktails, my friends! This place has great happy hours and great after hours and if you're in the mood to test your sushi-limits, just ask a server for some options, everyone there knows the menu and can suggest their faves. Love-love it!
(5)Johnny C.
Out of 5: 2.5 - New Style sashimi 2.0 - tuna roll 2.0 - salmon roll 1.5 - spicy salmon roll 1.0 - value: tiny normal rolls
(2)Nichole B.
I am so late with this review. But I absolutely love Sticky Rice. There menu is just awesome and very accommodating as well. And a majority of my friends are vegan so this is a place that both of us can enjoy. My absolute fave is the Tofu lettuce wraps. They are absolutely delicious and my go to dish when ever I frequent this establishment. The sushi is absolutely amazing and always fresh along with the delicious sake as well. Whenever I am in the Fells Point area, I make it my business to come here.
(4)Sundae R.
I love their potstickers. The servers are awesome and I will definitely be back again. The best sushi in Baltimore
(5)Christine G.
Good amount of food options for all appetites and tastes. Vegetarian, meat lovers, etc can fid something that they love here. I had the California Roll sushi and it hit the spot since I wasn't that hungry. My aunt and uncle had the sesame chicken and loved it. Mom had the coconut shrimp wih noodles and it was good too. The sweet potato tots are delic! Im just glad someone saved some for me before they disappeared. Good service, small restaurant and goo food. Definitely a good place to go in Baltimore
(5)Devonshire B.
The only reason I came here was because I had a groupon deal. Good thing I got dinner at a discounted price, as there was no 'wow' factor here worth my mulah. It lacked good service too, which plays a big role in my giving stars. The udon noodles were good, although if they screwed that up, I probably would have gotten up and left. Not that they would have noticed, given the lack of attention to their customers. And I'd highly suggest against the cosmo whatever it was. Good lord, that thing was nasty. My S.O., who has the ability to withstand drinks that taste like nail polish remover and/or shoe polish, was even repulsed by it. I don't even know how to explain the taste. Just save yourself the pains and dollars (everything is fairly pricey) and don't do it. However, an upside to this place would be: *drum roll please* It'd be good if you were drunk. And seeing as you're in Fell's Point anyways, you might as well pregame before you hit this place up.
(2)Taylor Z.
This place was amazing ! If you are veggie/vegan, and like asian fusion.... this is the place for you. If you are a meat eater or fish-a-vore this is the place for you !! If you like beer or sake this is the place for you ! We ordered the schezwan noodle bowl with tons of veggies, udon noodles and tofu AND the cold soba salad with lime dressing, edamame and veggies ... it was fantastic. You know the feeling where you are full halfway through the meal, but it is soooo good that you just can't stop eating it .... well that was me two days ago here at Sticky Rice. Sake was great ... I wanted the house sake but you can only get that warm so I got the second sake option on the list ... chilled, which was very good. Great selection of sushi rolls, salads and noodles ... I think they have burgers here too, because the girl at the table next to me got what looked like some kind of burger on a bun and I heard her tell the waiter that it was very tasty. We sat and ate outside, which was a very pleasant experience. The service was fast and friendly, Nice crowd of people, Great food..... we WILL be returning to Sticky Rice ... ASAP
(5)Eazey Y.
This place is a complete dump. From the patrons outside (that appeared homeless) to the hostess with the HORRIBLY unwelcoming and borderline disrespectful attitude, to the awful stench of this stuffy, hole-in-the-wall "restaurant". Totally unappealing and reeked of garbage and old fish. People who are giving this place high ratings confuse me.
(1)Lauren B.
I went for lunch on a Tuesday--the place was deader than dead, 90's alternative and electronic was playing, and Cartoon Network (Tom and Jerry) was on the TV. I ordered a Coke (hey, I had to go back to work), a Cali roll, and the shrimp coconut noodles. I finished the roll and took most of the noodles home for lunch the next day. All were things I'd order again. The service was fast and attentive (then again, there was me at the bar, and a table of two older women in the place--that's it). I don't know how it would be at it's busier points, but for lunch on a Tuesday, I definitely recommend.
(4)Melissa D.
Great saki options. I also love me some tater tots, especially sweet taters. They have some of the better sushi in the area... I will be back, but it's never a cheap visit!
(4)Nessa K.
I love this and the DC location. The sweet potato tots are awesome, but I'm a huge fan of the original tots. And I always get the bowl - I don't know how anyone can finish the bucket with just two people! I just love this place. I wish parking were easier!
(5)Gerry S.
I've walked past Sticky Rice several times, and have never been inclined to try it. It's always looked to me like sort of pan-Asian generic-ness cum Fells Point drinking establishment, so I've just assumed it was mediocre. So, first a thank you to every other restaurant in Fells Point with packed outdoor tables on the first beautiful spring lunch hour of 2012. We walked past all of you and found sunny outdoor seating at Sticky Rice. And Sticky Rice is not deserving of my apathy. This was a perfectly good lunch. The sweet potato tater tots on the specials menu were delicious, crispy fried nuggets with a complementary dipping sauce. My friend's soybean/wasabi wontons were WAY better than they sounded, and the pineapple salsa they came with was delish. The Poki I ordered was perfectly good, too. The tuna was fresh and well seasoned. All around a good lunch. Except for the iced tea which was barely iced, and past its prime. This is the south, my dear. We notice.
(3)Kait S.
Love love love this place! So many veg-friendly options, great atmosphere (yes totally hipster) and service, and delicious food. We discovered this place early on and go fairly frequently. Love the noodles with coconut-peanut sauce and the tater tots (of course) although the tofu appetizer is our new favorite. I take friends here whenever they're in town because there is something for everyone. I also love that they continue to sponsor LivingSocial vouchers and allow you to buy multiple. The only reason I'm not giving it 5 stars is because there could be healthier vegan-friendly options. So many of their veg rolls include the word 'tempura' in the description and I honestly wish they used their creativity to create fresher options.
(4)Tater B.
The servers are very attentive and funny. They are always asking if you need anything and refilling your drinks without hesitation! Also the food is incredible. All the rolls taste amazing but my favorite has to the be the sticky balls. I remember for my birthday the chef made me a special desert and fried pickles which happen to be my favorite. It was much appreciated. Thanks sticky rice if I could eat here every day I would!
(5)Yogin P.
Decent Asian joint in Baltimore, MD.
(3)Lucy X.
Came here to grab a quick bite while waiting for a seat for blue moon (right across the street). I suppose anything sweet potato is amazing but in tater tot form..holy Jesus I'm in heaven. Goes especially well dipped in the white sauce (sour cream?). It is a great appetizer, and if I could I'd come again just for those. The sticky balls were also pretty good. The billy goats gruff was pretty disappointing though, unless you're a die hard fan of goat cheese, I wouldn't recommend it. Not to mention the puny portion size?
(3)amber t.
In the interest of full disclosure, my man used to work here. He's vegan and turned me on to all the good vegan stuff on the menu and introduced me to the folks there. It's become a place that I regularly crave - I want the GI Jane Roll and the Dirty Vegan. I actually want someone to stand over me and pour it into my mouth while I lie on the floor with my mouth open, kind of like a Japanese porno. But I'll leave it at that. Sal, the sushi chef, is one of the friendliest people you'll ever meet. I've never had a bad time there. And I will say for the record that it's definitely a restaurant with a fusion feel. It's not a classic sushi restaurant - so bitching that there's Sriracha on the tables means nothing to anyone but you because it's never gone for the classic sushi vibe. So if you're looking for that, I'd go to a place that caters to that. It isn't Sticky. Highly recommend
(5)Pascal P.
As I've said before I have a certain skepticism of any place that calls itself "fusion" but I was pretty happy with Sticky Rice. It's probably not the best place in Baltimore to go for sushi (I only had a couple of bites of one roll so I can't say for certain) but the noodle dish that I had was extremely good. There seems to be a diverse selection of food types as well as a decent number of good beers on tap. I also got to try the sweet potato tots which are extremely good. At first glance Sticky Rice has a dive-y or hipsterish vibe, but the inside is actually nice and the service was pretty friendly. Prices seemed very fair for what you get. Food was very good but not amazing, a solid four stars.
(4)Gwen I.
The food is good and reasonably priced. The atmosphere is ok, a bit too dingy. The bathroom is atrocious (dirty and small). The waits tend to be long. Don't sit outside, you will invariably be approached by beggars (happened three times in summer). The waiters aren't too attentive but are fairly polite. One waiter plopped our dishes down and walked away without refilling water. Another was polite but ignored us after delivering food. Large groups have trouble here since the place is small. The back room is much nicer than the front part, so ask for seating in the back.
(3)J A.
Get the sticky balls, that is all. Unfortunately, I haven't explored the menu here extensively but their sticky balls are really good and the rolls are on par with most sushi in Baltimore. Not exceptional but definitely edible. I've never dined inside before, only done takeout. But I think they have trivia nights and karaoke nights.
(4)Jeff K.
I've been to this Sticky Rice location several times. I've sat inside, outside, and dined there on week nights and weekends. THE GOOD... -the bucket of tots is a must order -very vegan and vegetarian friendly -have been seated relatively quickly -lots of sushi and sashimi choices -prices are ok THE BAD... -parking can be a pain, especially on weekends -service can be OK to abysmal -can get very loud, especially how close some of the tables are to each other -sitting outside is hit or miss as sometimes annoying drunks are wandering around being loud and obnoxious -water refills are very slow -paying the tab can be a long drawn out process because the server disappears Overall Sticky Rice is a restaurant I don't mind going to once in a while, but not somewhere I go out of my way for. The food is ok, but the service is less to be desired most of the time.
(3)Stella L.
This place offers living social coupons quite frequently. I used to get them every time they were offered but not anymore. Pros: - the speciality sushi rolls are pretty good and unique such as their gozilla and sticky balls. - szechan shrimp and coconut shrimp are flavorful - pretty good deal with the living social coupons Cons: - the restaurant is simply not clean.. Or at least it gives the impression that is not clean. - their tap water tastes weird and not sure if it is because the cups are not completely cleaned
(2)Ashley M.
I will preface this review by saying that, not unlike any other Fells Point restaurant with an inkling of a reputation, this restaurant is small and can be unbelievably crowded, so be prepared. Now, as for food... If you're going to Sticky Rice, do yourself a favor and just stick to the sushi. Upon my last visit, I tried the Mongolian beef, as well as the Sticky Balls... underwhelming to say the least. The Mongolian beef was very light on the beef (given the name of the dish, you'd think it'd be an integral component) and the Sticky Balls just weren't as appetizing as I would have hoped upon reading the description. Just two big, doughy balls stuffed with rice, other miscellaneous ingredients, more rice, and then drenched in siracha.... Eh. My boyfriend got the California Roll, which was good and the tater tots are actually pretty awesome. Other than that, I wouldn't recommend Sticky Rice as a restaurant for menu exploring. Stick with the basics. On the upside, this restaurant does offer Living Social coupons very often, so check there first to see if you can snag a deal.
(2)Sarah G.
Great service, delicious food! We tried some of the spicy vegan options - our favorites were the Garden Roll and The Cats Eye!
(5)Brianna C.
We went to Sticky Rice for the first time for brunch. It was relatively empty for 12:30pm on a Saturday, but as we dined, we noticed a few dozen people coming in and out of the restaurant for carryout,and we understand why. To start, we ordered two Bloody Marys. I had "the Dirty Boh" bloody mary which has extra olives and spices and my boyfriend had "the Hot Boh" which has extra Siracha in it. These were some of the best Bloody Marys we had ever had! They take a fun and delicious twist on your standard bloody mary and make it their own by adding siracha with a splash of Natty Boh. They are $8 each and to our knowledge there is no boozy brunch deal. The food at Sticky Rice is fresh, unique, and really incredible. We ordered and shared the Singapore Noodles (which comes with FRESH chicken and shrimp) for $13 and the Curry Fried Rice for $9.50. It was a great combination that filled us both up recommended by our waitress. They take a fun twist on Asian fusion style dishes and make them local to Baltimore. For example, their edemame has Old Bay sprinkled on it! Would have given 5 stars but felt certain prices ($2.75 for a small cup of miso soup) were a little too high for the brunch/lunch menu. Would have liked to have seen some specials, deals, or even combos for lunch time!
(4)Clare M.
This place is a wonderful find! Tons of vegan, veg and gluten free options. Had the hot hippy and cats eye vegan sushi rolls. Amazing!! Can't wait to try everything on the menu. The servers are hip and nice. Can't go wrong here.
(5)Rahwa D.
Manager : how's everything !? Welcome ! Us: tasty but kinda super salty, thanks so much for asking ! Manager : yeah. It's supposed to be that way. Walks away. .... Ook Lol not good food. Lots of better choices around.
(1)Arielle D.
The night life here is great, the sushi is horrible. The sushi at Trader Joes and Harris Teeter is so much better. The sushi here tastes store bought. I definitely will never eat here again.
(2)Joi B.
Not bad at all and while I'm leaning more towards 3.5 stars, I'm leaving it at 3 because AOK fits the bill here. AOK with a strong desire to return. There are tons of vegan options and how could I pass up vegan sushi (there's an entire section of the menu devoted to it)? Roll prices are *steep* (upwards of 12 bucks for a specialty roll), but for this kind of novelty, I'll pay. Next time, I'm opting for one of the delicious-sounding bowls (love the noodle/rice options. Love that they will make things vegan when they can, with tofu or mock chicken options). My order: The Hot Hippy (as much as I cannot stand any likening to hippies). Not a fan, as it was anything but flavorful, no less hot. It tasted like bland tofu, rice and seaweed and not much else. On the other hand, as meh as the Hot Hippy is, the Cat's Eye is delicious! So good, I can't stop thinking about it. The tempura is just right, crunchy, not greasy and the veggies are the best (asparagus & oshinko). I know there is vegan cream cheese in there, but not too much as to detract from the crispiness. I absolutely loved the spicy vegan mayo drizzled on top. This roll is the jam. I'm not always a fan of sangria, but I took a chance and Sticky Rice's is excellent, not too sweet and quite fruity. We're talking 2 glasses good. I would have ordered a third if I felt like sticking around. We were there on a busy weekend night, but our server was accessible and all around pretty great. Atmosphere is more akin to a bar, which I like, but acoustics make for shouting to the person next to you, which didn't make me want to linger too long. I'd probably not return on a weekend night in order to avoid the mayhem.
(3)Jessica R.
My friend had a LivingSocial to Sticky Rice that was about to expire so we popped over to Fells to grab a midweek dinner. After being greeted, we were asked whether we wished to sit inside or outside. It was a nice night so we opted to sit outside. There were a few tables outside on the sidewalk. No pretty views of the water but it was a nice spot to people watch. First we started off with the chicken lettuce wraps. These were really good! A nice of mix of chicken and veggies and the sauce was nomz. Looking over the menu there was things you normally wouldn't see on a sushi menu - sandwiches and tator tots? There were also noodle bowls and a good amount of rolls for vegetarians and vegans. For my meal I ordered the Godzirra roll. This roll was under "Monster Maki" and I was expecting a humongous roll, but it was actually kind of smaller than other specialty rolls I've had. Inside the roll there was shrimp, avocado, cream cheese, spicy sauce, and cucumbers. A little too much cucumber for my liking but overall a tasty roll. For dessert my friend and I decided to go with the mochi ice cream. Our waitress told us that the ice-cream was only three small scoops so that we should each order our own. I was so glad we did because that mochi ice cream was delicious! It came with three flavors - red bean, green tea and mango. Overall damage for an app, 2 rolls and 2 desserts was about $48 -- not too bad. When we originally sat outside I immediately thought to myself "Crap, they're gonna forget about us out here!" But it was the complete opposite. Our waitress was extremely attentive. I only saw the inside for a quick second as I sprinted to the bathroom, but my quick impression was that it seemed more like a dive bar than a traditional sushi spot. Inside it's very dark and there is graffiti all over the wall. So if you're looking for a romantic sushi dinner, maybe not here, but if you want a hip spot to eat with friends then you're in luck. Make sure to check LivingSocial first as I've seen them pop up on there quite a few times.
(4)Yana C.
Used to go to the DC location, was elated to find when I moved that their sister location was here, and less crowded and noisy than in DC! Otherwise has most of the best elements of the original location: tater tots, fusion rolls, good happy hour, $1 PBRs when it rains. Unfortunately, it still has DC prices during normal hours, such as an almost $3 miso soup. I also will not forgive them for removing the Billy Goat Gruff from the menu.
(4)Hope L.
We were in Baltimore for an event and decided to stop here for dinner before and I'm glad we did! We were greeted by a cheerful hostess who showed us to our seats. Once seated our waitress came over shortly after and took our drink orders. She was delightful and recommended that we try the Sangria. We ordered assorted Nigiri, Tuna roll and a pitcher and Sangria. The Nigiri was sliced perfectly. Not to thin. Not to thick. It had beautiful color and super fresh. The rice was rolled perfectly underneath and didn't fall apart when you ate it. Tuna roll was great as well. Again didn't fall apart when we ate it. I've never had Sangria with Vodka instead of wine but I stayed opened minded and decided to give it a try. It was absolutely delicious but I definitely prefer the wine to the Vodka. Now let me say this again because I don't want someone to read this and get anything twisted. The Vodka Sangria was very good. Would I order it again YES BUT I would also order it made with Wine if it was available only because I prefer the wine base to the vodka. Overall, I enjoyed my dinner. The food was very good and I regret not getting more. Guess that just means I'll have to make a special trip back! Job well done Sticky Rice!
(5)Christina P.
I love this place. Like, a lot. They have a really good beer selection. I love that they only charge $2.50 for PBR and Natty Boh drafts unlike some places in Fells that charge $5-6 (shocking, I know). They are also super veggie friendly, which in a crab-obsessed town is incredibly hard to find. My favorites are the Dirty Sanchez and GI Jane and anything they do with tofu. On Thursdays they do Plingo... A kind of bingo on speed. It is crazy fun, free to play, and some of the prizes are booze. It's a really great place, bit grungy, but kind of wonderful.
(4)Anna O.
This place has excellent and fast service for its fantastic food. The crispy shrimp is great (I'd recommend ordering a combination of two rolls to be filling) and they have good mochi to complete your bill. Chill atmosphere with low volume when we were there, albeit during a heavy rainstorm.
(5)Mark F.
I've gone here a few times now, and I love it more each time. Staff is nice and helpful, and the food is just great. All the sushi I've tried is wonderful-- lots of options! They definitely have their own flare when it comes to sushi. Don't know if I can say ' the best I've ever had,' but they do a great job! (It's nice to get something other the same ole' tired spicy tuna roll.) Some of the dishes are a little different than you'd expect or are used to. For example, the lettuce wraps have large chunks of veggies, not the tiny pieces you might get at another place. I've split one of the noodle bowls with a friend -- it was massive! And very hearty. Also, I came with a vegetarian and friend and she was very impressed at all the options she had. Can't wait to go back again; definitely my go to spot for sushi in this part of the city.
(5)Vera L.
Sticky Rice was always on my list to try for these fusion rolls. Don't get me wrong, my heart will always remain a purist as well as an undying love for Japanese food, but these happy hour deals are pretty solid. Things that we shared that night included: Godzirra roll (terrible joke on asian accents) Snap Crackle Pop roll Bucket of tots (mixed sweet potato and regular Truth be told, these are fusion rolls. They weren't too bad, but they weren't the most amazing rolls either. The Godzirra Roll had great quantity, good flavors. But nothing really stood out either. They blended well but you couldn't taste the different ingredients in your mouth either. The Snap Crackle Pop roll was also quite interesting. I definitely am a sucker for tempura crunch topping. The one thing that made this unique was the fresh jalapeño chunks. It gave quite a bit of heat to some pieces, that was really refreshing. The thing that stood out the most were the bucket of tots. It's literally a small sand bucket worth of tatertots. The aioli they came with were pretty tasty as well. I believe one was almost like a sweet sriracha mayo and the other was something similar to a ranch dip. It was so large in quantity that we ended up sharing with the table next to us right before they left because they had wanted to try it but didn't want to waste the food. Win for all! Pictures here: rammiegirl.wordpress.com…
(3)Lauren C.
It's a dive bar that happens to serve sushi. Can't be explained any other way. Sushi selection is verrrry unique (sushi burrito? Vegan options) and very yummy. Will make any substitutions you ask. Cheap beer and liquor, local art on the walls. The bathrooms are like something out of a horror movie, and almost every surface is sticky, but their sweet tots make up for it...mostly. There are specials and weirdness happening every night, so make sure you go Monday after 10:30 for SUSHI HEAVEN--half price sushi!
(4)Meagan G.
Went here last night after buying the Living Social coupon and was pretty disappointed. We ordered the sushi burrito, calamari roll and sticky balls. Maybe we ordered the wrong thing, but the food had very little flavor...it was all very rice heavy and light on actual fish. They have some creative sounding dishes but nothing we ordered was special. Service was good and the place had potential for a cool, divey atmosphere but the food was so mediocre that it is unlikely I'll be back.
(2)Grace K.
Sticky Rice is a satifying sushi bar and pub. Rolls tried: spicy tuna, Godzirra, Snap Crackle Pop, and one with goat cheese and salmon. Also tried: edamame, jalapeno poppers, sake, beer. I'm not a sushi expert by any stretch of the imagination. The presentation was really nice, the rolls were full, didn't fall apart when dunked in soy sauce, and they were really delicious. I'd recommend Snap Crackle Pop in particular. The edamame was tasty. I really liked their take on the jalapeno poppers with salmon. I'd probably order them again. They have Loose Cannon, so I'm happy there! Sake was an interesting experience. The bathrooms have plenty of graffiti, which usually means the food in a place is awesome. Write on, Baltimore. Write on.
(4)Andrew R.
Like what most other people said, it is a small kind of of awkward place. There is no dining room per say, it is more of your grandmothers house with many small rooms. None of the tables match, which is not always a bad thing, but here, it just looks like a flea market. My girlfriend and I were sat in a small room with another table and a massive picture of Jesus looking over us. Weird barely covers the situation. I had to keep refraining from making jokes about this as we were sat next to a family with 2 young screaming children. And by sitting next too, I really mean we might as well been apart of this family. I will say these children and I did agree on one thing, the food was not enjoyable. For a place that touts sushi, they really fell short. Over priced and lacking the fresh taste that one looks for in sushi, really just unappetizing. But what really killed any chance of me enjoying this meal were the Sticky Balls. I ordered these because I always like to try something on the chef's specials list and well Sticky Rice/Sticky Balls. "Sticky" was in the name. I don't know. It just made sense at the time. But let me save you from my error. They are deep fried rice. They claim they are "Tuna, crab meat, sriracha rice in an inari pocket tempura fried topped with scallions, wasabi dressing and eel sauce." But what they tasted like is an over fried rice ball. And they looked like it too. For 12 dollars they tout that 2 of these monster balls is a good deal! 12 dollars is not nearly enough to make me even try these again on a bet. Service: Our waitress was very nice and attentive. Nothing bad to say here. Price: I don't think the food is worth the price. This place charges the price found at upscale restaurants, but gives the food/experience of that found at a diner. Overall: I wouldn't go back again given the other great sushi choices available nearby.
(2)Patrick B.
Ok, been here a couple times and finally decide to write a review. Respecting the scale, I'll go with 4 stars. There is a vast variety of food on the menu, maybe a little too much, but not overwhelming. You will find something for everyone. The sushi is great and the fish inside the rolls is very generous unlike some other places (Ra). The pictures here are all pretty accurate of what the food looks like and they have a respectable happy hour menu. Some of the cocktails are expensive but are good. Beer selection is solid for a sushi joint. Lots of vegan/vegetarian options along with Gluten Free selections. Sticky Rice doesnt look like much on the outside but inside has lots of 'unique' character. It is far from the traditional sushi joints that you'd imagine. It does have the comic book, hipster, nerdy type vibe to it but in a good way. (Check my review for WC Harlin for bad hipster vibe). They are also known for the tots served here. Both sweet potato and regular. The bucket they are served in is HUGEEEEE The place seems to be well connected with local artists and community featuring artwork and designs by locals. All pretty much are for sale and the decor is always changing. Tips: 1. Always be on the look out on livingsocial.com for a $15 for $30 deal. 2. Oddly, you can make a reservation here - so do that 3. Check out the happy hour 4. Try the octopus (way legit) 5. Order the tots 6. Ask to be seated in the back room Fails: Place is kind of small, on a busy night be ready to rub shoulders with everyone. During the winter you may get stuck by the door and freeze your ass off Check this place out at least once
(4)Julia C.
I went to Sticky Rice for dinner on a Friday night. I had a living social coupon that I needed to use. Service: The waitress was very attentive and sweet. Food: Fried potstickers - great, good sauce. Sesame bowl with chicken and soba noodles - delicious! lots of veggies and chicken. It was a very generous portion and hit the spot. Bawlmer Balls were an interesting take on a crab cake. Atmosphere: Good - we sat in the back room which was disappointing. The front seemed more lively and "cool"
(4)Layla G.
Sushi Heaven on Monday nights is a rip off! 1. Sushi is frozen and pretty sh*tty (the sashimi cuts were uneven and very thin) for 60$. 2. Claims to be "50%" off but is really more like 35% off. It's 50% off the full priced total plus 18% gratuity per person/or check at the table. 3. Crappy and inattentive service for a 14$ tip! Granted I would have tipped at least 10$ out of pure kindness but being forced to pay 18% gratuity was outrageous. Oh god and the bathrooms. They reeked of urine, TP was everywhere and the sink was nasty. How is this place up to code?! Sushi at XS is way better and cheaper. Sushi Sono in Columbia is the best place in Columbia Baltimore and Towson. I would never go back to Sticky Rice and wish I could have a refund.
(1)Mark N.
I gave Sticky Rice another chance after being invited to a neighborhood event there and frankly was just as bad as last time. I ordered a beer and some carry out and was given my check despite the fact I wanted another beer while I waited. The food was better this time but still a terrible value - the Millennium Rolls were 9 dollars per order (6) and tiny. I don't know what else to say other than go someplace else - you're considering a sushi restaurant who's most popular appetizer is a bucket of tater tots. I think that pretty much says it all.
(1)Rebeca F.
Went for the first time this weekend. Made a reservation, although I didn't need one. I really appreciated that there was a living social deal, PLUS a lot of vegetarian options. The mock chicken lettuce wraps were so good that I can't wait to go back and get more!
(4)Kunal R.
Sticky rice can be anywhere between two stars and five on a given night. The good: it scratches an itch that no others do. It's a vegetarian and vegan friendly "Asian" food place that has unique cocktails and a good selection of sushi, noodle bowls, and a fun atmosphere. The great: the lettuce wraps and tater tots are awesome appetizers. The sushi options for vegetarians are actually creative! Not just stuck with cucumber avocado rolls. One of my favorites is the Santa Fe roll. I also love that they consistently have Living Social deals. The not so good: the bathrooms are always filthy. I thought unisex bathrooms was a good idea in concept but they are always dirty. The noodle bowls are really great but the taste isn't always consistent. The dirty vegan is my favorite bowl but sometimes it just tastes bland. This place is worth the trip most nights but a little consistency and cleanliness would take this from a 3 to a 4 easily. The price is somewhat high but mitigated by the frequency of living social deals.
(3)Irene A.
The good stuff: SUSHI The "I wasn't impressed" stuff: -Tater tots: just regular tater tots you can make at home -Curry rice bowl with beef. It was delicious, but nothing special- you can make this at home The bad stuff: -Service was EXTREMELY SLOW I probably wouldn't go back. Not impressed. If I do go back it would be for the sushi.
(3)Zadia H.
Great selection of vegetarian items! Lately, they have offered $15 for $30 certificates on Living Social, so I take advantage of that deal when I see it. Their happy hour deals are terrific! The lettuce wraps are a favorite. Great meet-up spot.
(4)Ma-e M.
I sticked my nose and saw Sticky Balls for starter. Another specialty that hit me was the Poki (weird name). Unfortunately, the bowl of noodles Scezhaun shrimp I ordered left me disappointed. But the sticky balls and poki revived me. My BF, as I suggested to order the Sesame bowl noodles, was luckier than me. It was a sticky situation and I won't bet on the noodles again, but I'll choose rice or otherwise called sushi, maybe the next time.
(3)Roxanne O.
The food is worth 4 stars, but the service is worth 2. I've been to Sticky Rice multiple times and the service seems to have gone downhill since my first visit. I made reservations for a Friday night and got seated promptly. But then...there was a lot of waiting. Waiting to order drinks. Waiting to order food. Waiting so long for my check that I got up, talked to the hostess, and then finally got my check. I'm patient, but I felt like I was being ignored the whole time I was there, which wasn't good. The food made up for the waiting, though. Any place that offers creative vegan sushi options with things like vegan mayo and vegan cream cheese are a-ok in my book.(I had the cat's eye and avocado roll on this visit - both were great) I was also a fan of the tofu bites appetizer. But the tots? Freezer burned and not really good. Weep womp. It's hard to find good vegan sushi options, so I might come back if I have the chance again. I just hope service improves a bit...
(3)Sunny J.
I came in and was seated by the wait staff and given a menu and ice water. Then I sat a further 20 minutes and no one came to take my order. There were a total of 5 tables that had customers, 2 of which had finished their lunches. There were 2 people waiting tables, and they didn't seem busy. I stood up and left. Don't bother with this place.
(1)Michael M.
Been here 3 or 4 times and never have I had a bad meal. Not has the service been anything but what's expected. I really appreciate the variety on the menu and though not being vegan/vegetarian they provide a ton of great options for healthy eating. More places should take the time to define certain healthy options. Love coming here at the odd times like Monday nights, sushi heaven 10:30-12:30 half price sushi!? Seriously great not pretentious sushi and it's half off already fair prices!? Yes please! If you haven't tried sticky rice yet then pull the door open and step into hipster sushi heaven!!!!
(4)Jeremy R.
Halloween review part two The Cravin' for part one go to : yelp.com/biz/heavy-seas-… This quirky restaurant beguiling my hungry fancy into smiling We were seated by the door A seared rockfish roll they made me, so hungry no hand could have stayed me, Tasty but tiny, left me wanting more. The summer roll, bereft of flavor, was really quite a bore. These items I will order never, nevermore, The next were mixed tots presented plainly, in a bucket quite ungainly with sauces from a store, different colors, nothing more. Though you might think I am ravin' it was ketchup I was cravin' to dip my tots in evermore. With a mock chicken sesame bowl remaining only, my table felt a little lonely but I could afford no more. For we cannot help agreeing that no living human being for noodles should spend more. For even though they were quite tasty, I could spend no more. But just like that most famous raven, it was my bed I was cravin' I needed just to pay the bill to end my eating tour. Now my bread was truly buttered, "b.. b..bring the bill" I softly stuttered. Till I scarcely more than muttered "dining out can be such a chore" On the morrow I'll be hungry, like I've been before. Quoth my stomach "Evermore." Startled at the stillness broken by my gut's reply so aptly spoken, "Doubtless," said I, "I must go to the store" Unless next week's paycheck can come faster, another night out will cause disaster. In debtor's prison, eating plaster. For ever. ever more.
(3)Christopher M.
Seriously the best sushi I've had in Baltimore, MD. Also, FYI, I'm Asian and have been eating sushi since I caught my first Eel. My cousin owns a sushi bar in San Diego. I know my sushi and this place is BOSS! Ask for the center cut Tuna with Lava Salt!
(5)Valeriya T.
Been there with my husband on Sunday. They have great special on Sundays -50% off drinks. So we took 4 cocktails and bill was only 16$. Plus we tip the bartender. Anyway it's a good price. Lady at the bar (not sure about her name) was really nice, she helped me to pick a cocktail. We would love to go there to try some food too. Looking forward to visit this place again.
(5)Rita Y.
I just moved here from Cali and was on the search for some good asian food and came across this place. It's definitely not what I expected, but it's still really good! We ordered the Sweet Potato Tots (What kind of sushi places sells tater tots?! but I'm not complaining they were amazing) My mom and I were about to order a bucket but luckily the waiter told us that it was quite big and recommend the side instead. The bucket is definitely ALOT. You could split it between 4 people and still have leftover imo. We also ordered the Godzilla roll and another roll (forgot name) but there wasn't much special about it. A little overpriced. Service is quite attentive as well and the ambiance is dim lit with kind of a hipster feel.
(4)Mike B.
Update 09FEB2015: Just found out they now add an 18% automatic "gratuity" to the before-discount sushi price. This additional charge is not discounted, so it adds an effective 32% to your actual sushi bill. I tip 20-25% on average at every restaurant, so this isn't a plea against tipping. But I have to pull a star on principle alone. Adding sneaky charges to everyone's bill is not ok by me. If you're fine with taking this sort of treatment, by all means eat here and enjoy taking the shaft from gimmicky a management. -- Came here late Monday night for the 50% off sushi special. Walked in. Place looks more like a bar than a sushi restaurant. No server or waitress so we seat ourselves. 1 minute goes by. 2 minutes. 3 minutes. 4 minutes. You get the point. As we sit awkwardly I decide to go to the bathroom, more to pass time than to urinate. The bathroom looks like a nasty club bathroom, complete with black paint on everything and broken toilet paper holders that have been replaced with redundant extra toilet paper holders instead of removed and replaced like normal non-club-bathroom humans would do. These kinds of bathrooms should have a sign like you remember at the amusement park as a kid: "You must be this tall to ride" Replace "tall" with "drunk" and you're in the right place. You should legally have to blow a 0.10 to be allowed to experience bathrooms this nasty. After peeing in a place that would probably be improved by peeing in it, I return to the table. After untold staring into space and awkward gesturing to be noticed, my friend approached the "working" (I use the term lightly) server and asked about sushi. "I just told them to put it all away." My friend glances over at the sushi bar still pounding out fresh sushi for 5 or 6 smiling people sitting at it. "Can they still make anything." "No, it's all done." Another plate whizzes by towards a table of people in the far corner of the room. "That guy says they're done for the night." I look over to see what I imagine is the restaurant server. Without a uniform or any outward sign of giving a $^#% about anything I honestly can't tell if this dude works there or not. We left. This experience was oddly reminiscent of eating at any restaurant staffed by college students. If you've been to college for any length of time you know what I mean. Why not 1-star? My friend points out that if you come on a Monday night between certain earlier hours, the staff here somehow doesn't suck, and you can eat sushi half-off. In earlier weeks they have enjoyed half decent sushi at a good price during this fleeting promotional period. Will I, on the other hand, allow another chance to give these clowns my money? Not likely...
(1)Bayla W.
The staff was very accommodating and helped us make a reservation for 12 for a birthday party. The music and environment was a lot of fun. We ordered lots of sushi and mixed tots.
(4)Bryan J.
Yeah, don't roll up in the daytime. Everybody will walk by without taking your order. 20 mins of sitting there twiddling our thumbs and we were out.
(1)Rachel L.
In the past, I've written about great sushi and Sticky Rice in Fells Point is no different. Recently I was meeting up with a friend for dinner and we decided to try someplace new that we've both heard great things about. Sticky Rice has a cute little outdoor seating area that will be really nice in the summer. Inside the restaurant can best be described as a mashup of a sushi bar and a tavern. With music playing at a reasonable volume. The friend I was meeting was running late so while I waited for her the waiter was friendly and not too overbearing. When my friend arrived, we started off our meal by sharing Steamed Pot Stickers. They were filled with chicken inside and very good. The dough for the pot stickers wasn't too thick which kept them nice and light. We each ordered a few sushi rolls and shared them. The first that came was the Hot Hippy. Inside was spicy marinated tofu with peanuts, scallions, cucumber and carrots. This was really good. I'm not a huge fan of tofu, nor have I ever tried it in sushi and this was delicious and a really healthy option. We also decided to try a more traditional roll and had the Spicy Tuna with Avocado which was very fresh and exactly what we expected. We noticed that many of their sushi options are spicy. If you're not into that then you should probably inform your waiter. The next roll we tried was the Chili Roll. Like everything else, this was beautifully presented. Inside was tuna, cilantro, cucumber, jalapeno, grilled pineapple and tobiko. The consistency on the exterior of the roll was a little funky, but overall it was a great dish with funky flavor combinations. The final roll we ordered was the Snap, Crackle, Pop. This may have been my favorite. Inside was salmon, cucumbers, jalapenos, tobiko and tempura crunchies. While these are all pretty standard sushi ingredients, they combined together quite nicely. We also ordered the Garden Balls. These were a vegetarian specialty, inside the fried pocket is red pepper, cilantro and spicy rice. These were a little on the spicy side, but so delicious. I've never had anything like them before and I can't wait to go back and order them again. All of the sushi was really fresh and excellent. If you're looking for something a little different, maybe a causal date night or otherwise, Sticky Rice in Fells Point is the place to go for great sushi.
(5)Heather L.
Tastes like grocery store sushi. Pretty terrible. The sauce that comes with the tater tots is the only good thing this restaurant has going for itself.
(2)Kim Y.
Much needed update... The sashimi combo here is fantastic quality but quantity is tiny. The sashimi cuts are quite lovely and consistent for a fusion restaurant. The fish quality is always fresh and every single one of the employees are sweet to be around and very welcoming. I recommend the Chef's Specials for sashimi & sushi. Their edamame is only $2 for a generous portion during happy hours. Try their house sake with meals and ask for it serves hot!
(5)Stacey N.
Every time I go to Sticky Rice I think, maybe this time I won't be disappointed. Nope! Why do I not learn?? I really really really wanted a clear broth soup because I'm sick with a cold, and sick means soup. I ordered their Veggie Delight Miso Soup bowl, because the description said "...in a large bowl of miso soup." Nope again! Zero broth, zero miso soup, zero taste. Bland as all hell. Don't bother. I'd like my $12 back.
(1)Niecey P.
Hands down this is my favorite bar! It's not huge and ultra dark but this is definitely a nice, intimate place. They have fun things to do every night (starting at like 10 usually) so you're never bored. The employees like to have fun with the patrons and every time I go it's like I'm going to a friend's house. Everybody talks to everybody and it's never too loud to the point where you can't hear the person you're sitting next to. I've even gone on dates here and they all said that they had a blast! I love love love love love this place and I will continue to come back!
(5)Connie L.
meh we walked in late on a saturday night got: bucket of sweet potato tots: HUGE! 4 of us had a hard time finishing this- okay.. i mean how can sweet potato tots be bad mongolian beef with noodles- friends liked this; it was typical godzirra- best one we had, but how can a roll with cream cheese and topped with fatty sauces be bad drawn-n-buttered- shrimp roll that came with a butter sauce- friends liked the butter sauce millennium roll- deep fried overall, the rolls were all.. ones you could get anywhere.. full of fatness a chillax place to grab mediocre food with friends.. i'm a health freak so obviously i wasn't a huge fan :] many were doing sake bombs at the bar getting crunkkk lol so i guess it's a good place to grab drinks with friends on a saturday night
(3)JD G.
Well if this place isn't the weirdest, yet coolest restaurant I've ever been in. It's so strange because I thought it was a Sushi Restaurant, but then their most popular appetizer, according to our server, is the Bucket of Tots. Now this is literally a bucket. I was expecting maybe a couple servings worth, but that bucket could have served 5 people easily. Not to mention the tots were sooooooooo good! They were perfectly crisp and the sauce that came with them was awesome! Also contrary to what I thought, they serve burgers. Now I always worry about getting filled up at Sushi Restaurants, because no matter how much I eat (or spend), I always walk away hungry. Needless to say, I was delighted to see that they had a really cool selection of burgers. I got the Tokyo Burger, and I know this a bold statement to make and highly unusual being this is an Asian Fusion restaurant, but that was far and away the best burger I have ever eaten. It was juicy, tasty, cooked perfectly, and just what I needed. I would seriously have a hard time coming back here and NOT ordering a burger because I was beyond blown away. I'll definitely be back...
(5)Ryan B.
I've been to Sticky Rice three times and I had great experiences each time. In particular, I thought the Sticky Balls and the Kamikaze Roll were both excellent. One of the noodle bowls is generally enough for a single meal, but if you go for specialty rolls instead, then I'd pick two of them to have enough to fill you up. All of the fish I've had here has tasted very fresh and flavorful. The food all appeared very carefully prepared and the presentation was excellent. The service every time I've been here was great and I never felt like my food came out too quickly or slowly. The atmosphere of Sticky Rice is an interesting mix between bar and sushi restaurant but it feels very casual, comfortable, and low-key. Sticky Rice is kind of like RA except without the feeling of being in a club listening to angsty teenage rock. In fact, pretty much everything except the food is different from RA, and plus it's a fun local business. I'll definitely come back here.
(4)Caitlin C.
Let it be said that when it comes to sushi I am a creature of habit. I am a die-hard devotee to Nick's Samurai Sushi Bar in Cross Street Market. However, every once in a while I crave fancier rolls and drinks not available at good ole Cross Street. And my boyfriend bought a Baltimore Drink Deck, with 50 "buy one get one" drink coupons at various restaurants, including Sticky Rice. AND there was a Sticky Rice LivingSocial coupon last week. Free drink, fancy sushi, and saving money = recipe for a great date night. Sticky Rice is pretty easy to get to, and is located in Fells Point, not far from Harbor East. The interior of the place is pretty cool and funky, kind of like hipster meets old school Toyko sushi dive. We got seated right away and ordered drinks, even though the waitress didn't seem stoked we had a LivingSocial and a free drink coupon. I got a "Gin Sticky" which was a cucumber, mint, pineapple gin drink served over muddled cucumbers and basil leaves in a tall highball glass. It was awesome. As for food, we decided to go with omakase ("chef's choice") instead of choosing rolls. I had considered one of their rice/noodle bowls, but we both felt like sashimi and maki. It was $55 for two people, and I honestly thought that it was too expensive for what we got. Our sashimi plate had 2 pieces of shrimp, salmon, yellowtail, and tuna; 4 slices of mackerel; and one large piece of uni. We also got two maki rolls, one vegetarian. Although the sashimi was fresh, and the maki was good (especially the tempura sweet potato!), it wasn't enough to justify the cost. At Nick's, we normally get that much sashimi and 3-4 maki rolls for the same price, including seaweed salad and a beer. ...oh, and they only had one dessert option: tempura fried cheesecake. Sounded good, but only one option is a bummer. I was hoping for some green tea or red bean ice cream. All in all, I wouldn't come back for the sushi. I would definitely come back for drinks and maybe some of their delicious sounding appetizers or sweet potato tots I saw flying out of the kitchen.
(3)Shawneen P.
Do I want a second beer? Maybe I can live without it. Nah, when in doubt always go for that second beer. Unless... your server never comes back around to check in on you. And despite all your rubbernecking in attempt to steal some eye contact, she never checks back in on you. And then you've missed the punch line of the funny story your friend is telling the group. And you decide forgoing the second beer is worth facing your friends and enjoying their company, rather than stalking your server. And they've missed out on the $2.50 I would have spent on that drink. Sticky, I wanna love you. Help me out here. Food is cheap, food is good in the way that you'd expect from an overly-Americanized sushi joint, a $2.50 Boh is nothing to huff at. But that matters a lot less when you're spending your leisurely evening stalking waitstaff, praying for the good fortune that they'd actually look your way. Eh, whatever, I'll still be back.
(3)Natalie A.
I stopped for a quick bite to eat here as I passed through Baltimore-- was drawn to the was vegan friendly options. The service was speedy enough for a pit stop. We ordered what other Yelpers seemed to like here and while our meal was tasty, we weren't very impressed. We ordered the Dirty Vegan bowl after seeing high marks but I found the overall taste to be underwhelming. I've had better noodle bowls-- the sauce was kind of bland, there weren't enough veggies for my taste but the tofu was well cooked. The sweet potato tots were well fried and the vegan sauce was alright. Definitely a nice comforting snack but nothing exceptional. The decor is definitely a selling point here-- seems cozy enough to linger on a huge bucket of tots. We came a few days after a Video Game Art Show so it seems like there are other cool events here too. So overall decent eats, but I would probably try other places before coming here again.
(3)Katy P.
Saved from a 1 star review because of the fantastic steamed gyoza. Everything else about our visit was awful. I had been to Sticky Rice a few times when it first opened, so when I moved back to the neighborhood recently, I was psyched to go back. Unfortunately, the recent experience will keep me from going back. Hostess was friendly, but that was the end. We were seated for 15 minutes before the waitress asked us if we had been helped in an almost accusatory tone. Beers were slow, no information about the special on Boh beers was volunteered, we basically had to stare down our waitress any time we wanted to place an order for drinks or beer. She was rude all night. We are easy-going, understanding people, but there's a basic level of courtesy I expect when dining out, and it wasn't reached. As for the food, the gyoza were spectacular. The lettuce wraps were not great. We had a specialty roll with pineapple, jalapeño, tuna, and cucumber that was unique and tasty. Overall, I'd skip this place. There are plenty of other great spots in the area. For sushi, go to Asahi around the corner (BYOB); for tots go to Alexander's.
(2)Ipek S.
Try the sangria, my favourite of the whole menu. Sushi isn't always the freshest, but have some interesting vegan choices. It's affordable and close to home. Staff is friendly except a few that never smiles - I guess it is their choice to look cool-
(3)Keith M.
I'm all for this place. There was a wait but no big deal you grab a drink at the bar while you wait. The staff was friendly and the food was good. Prices were reasonable. My buddy said he never had sushi made by white guys. Not your typical sushi chefs. It was great.
(5)Jeffrey D.
I'd love to come in here later on and try something else. I shared a "dirty vegan" on soba noodles and the sweet potato tots. I was not impressed. The noodles were good, but the sauce on it wasn't really hitting the spot for me. The tots were perfectly fried, and the dip was spot on, but the flavor of the sweet potato seemed kind of "meh" for some reason. I was impressed with the good service, relaxed atmosphere and the wide beer selection. I came in a couple days after a video game art event, and would have liked to have a couple of drinks, but I was just stopping by for a snack on a long drive. There was a mixed drink selection developed by a "Ginny Lawhorn" who I later looked up and a few sakes I'd like to try out.
(3)S S.
Dined here for lunch yesterday, and had a wonderful time. My friend and I shared several rolls of sushi, as well as a dessert that was recommended by the bartender. She was extremely attentive and we thoroughly enjoyed her company, while we were catching up. The millennium roll was my absolute favorite and I would go back just for that. With crab meat, smoked salmon and eel, all warm and perfect, you can't go wrong. The location is also right in the heart of fells and is very easy to get to. Apparently they also have karaoke and late night specials across the board (literally...see my picture). Will be returning in the near future for more than a quick lunch.
(5)Amanda L.
After buying a living social deal I was very excited to try this place....then my boyfriends friends tell us they have seen roaches here. It is downtown so I wouldn't be surprised but we tried it anyway so I wouldn't lose my money. I wasn't impressed. The service was egh. My Boyfriends noodle dish was kinda bland and my sushi was nothing spectacular. I wouldn't recommend this place or return in the future honestly. I was a little disappointed of the menu as well since they were out of the crab rangoons. We went on a Sunday btw and there was a good crowd with maybe 2 servers. There are many more restaurants with friendlier and quicker service and amazing dishes and sushi. RA sushi and Kona Grill will always be my favorite for sushi down town.
(2)Michael M.
I used to love this place...until I got food poisoning from their shrimp. It's been 48 hours and I'm just feeling better. I don't know what happened but for a sushi place to have bad seafood is pretty scary. I won't be going back.
(1)Ryan M.
One of my favorite restaurants in Baltimore. Casual but hip and fun. The food is unique and delicious and there are tons of great Vegan options. If you like asian food with a modern trendy twist this place is a must. Great original cocktails too. They have a nice bar with TV's as well but they aren't invasive to the restaurant. Highly recommend!
(5)Rachael C.
Went here over the weekend excited to try some vegan sushi. I ordered the South roll and the Hot Hippy. Both were decent, not amazing. I would definitely like to try more dishes to see what else may be good! I was a bit disappointed in the service. Our waitress wasn't the most polite person we've ever met. She seemed annoyed to be working and pretty impatient when we asked questions. Either way, I would still go back to try more!
(3)Shelby T.
I really like sticky rice. I thought the food was great and reasonably priced. Usually I've been there after 10 when they do half priced sushi so that's a bonus. We tried to go 2 weeks ago and the wait was an hour and a half so we left. That's my complaint but it was the only time.
(4)Nick M.
Just a chill place to get some good Asian fusion grub , beers cold place is clean prices good. Bar tenders know their craft and are friendly .
(4)Kerri M.
I really enjoy Sticky Rice, its one of my favorite places to get sushi. I like the atmosphere which has this hip vibe going on. I usually stick to regular sushi rolls (spicy tuna & yellow tail) and both are pretty good here, and my boyfriend usually gets a noodle bowl of some sort and never has any complaints. I like the bucket of tots, it is quite a bit of tater tots that you get, plus the spicy mayo to dip them in is always a good choice. I've also had the miso soup, pot stickers, and salmon jalapeno poppers, and all were very good. They have a happy hour for half priced appetizers and a dollar off their draft beers, so you can go in and get some natty boh and foods on the cheap.
(4)David M.
You REALLY need to know what you're walking into BEFORE you come here. First off - stop thinking you're going to a sushi restaurant. The staff, décor, music, and building scream Boston Irish Pub, not Sushi. Its dark wood, dimly lit, funky attitude, and very low key. Okay, you get the menu - now we're back on track. You're here for sushi, and they have plenty of options. Oh - the prices--- yeah, it's about normal for a high-end sushi place. You're probably a bit disappointed because, hey, you thought you stumbled upon a great hidden jem. It's not. Okay - so you're here, you might as well order. Terreyaki burger? That looks awesome. You'll get that next time - it's you first time here, might as well go for something interesting. Baltimore roll? Okay - not too pricy (about 10 bucks) and has real cab mean, rock fish and old bay seasoning. Why is that on everything you ask yourself (okay... maybe you don't ... but I do)? That's probably not enough for lunch since you have a bit of an appetite, so you ask the waitress (tattooed and kind of hipster) what she recommends. The spicy salmon roll. Okay.. why not? The food comes, and you immediately know you'll be back for the Baltimore roll. Then you excitedly bite into the spicy salmon roll. Seriously, she went out of her way to recommend a run of the mill spicy salmon roll? I mean, its good... but it's like every other salmon roll you've had... oh well. Now stuffed, and fairly happy, you get the bill. Ginger ale, salmon roll and Baltimore roll for just over 20 bucks. "I can live with that once in a while" you think.
(4)Mol R.
This is NOT the place to go if you want authentic sushi or general asian cuisine. This food is the americanized version of a variety of Asian foods (Thai, Chinese, Japanese, etc). This is the place if you want a hipster atmosphere and a fairly good meal. The service is good and the people are friendly. I had a really fun time and felt super full afterwards. My main issue with Sticky Rice is that the rice in my rice bowl was NOT STICKY! It tasted low quality and very starchy. Perhaps they did not wash the rice before cooking... Overall I would say this is a fun place to go with friends or family who want a safe dinning experience with some Asian influence.
(4)Mary D.
Fantastic food and atmosphere! Got the vegan Futomaki and it was so fresh and tasty. The mock Chicken Szechuan is out of this world! Love the music too
(5)Charlotte M.
This little gem in Fells Point serves fantastic sushi. The California rolls have lump crabmeat and the sashimi and nigiri are fantastic. Highly recommend the fatty tuna.
(5)Jon F.
This is one of my and my fiance's go to places. The food is always solid. The Happy Hour (4pm-7pm m-f) is awesome with $3 rail drinks and half price appetizers! Try the ahi tuna burger, they are known for their tots. Also two other great apps are the thai basil summer rolls and the lettuce wraps. If you are a vegetarian the garden of eden roll is a great option.
(5)Lynne M.
Sushi was great. I love going to places where vegans and non vegans can all have a great meal which is what happened. The cats eye roll was amazing. I will definitely be back! The service was a little slow for there to only be a few other people in the restaurant. Or maybe I was just pressed for time. Either way I will be back. Can't wait to try some sake!
(4)Benjamin P.
You'd be better off eating out of the Ding How dumpster. It's just east of the corner of Aliceanna and Broadway.
(1)Dominique F.
I'm kinda disappointed with this place; I was really expecting better, but then again it turned out to be a chain and my luck with those is never the greatest. Came here with a bunch of coworkers on a Wednesday night and we got seated in the worst table in the backroom, right by the kitchen door which was super awkward and sometimes too crowded. I shared some rolls with a few other people and unfortunately nothing stood out. None of the rolls were bad, but nothing was great either. Basically A-OK. Would pick another place the next time Im out for sushi.
(3)Cyndi K.
Went here this afternoon and lapped up some sushi....chef's choice baby... yummy...fresh, tasty. They have la fin du monde on tap and the boh sirachi bloody mary was so good I has 2. also, the sweet potato tots rule! our waitress was also very nice and attentive. love this place.
(4)Samantha C.
The first time I came here for dinner about 3 years ago, I loved it. The next time a few months later, wasn't as good as the first - which it usually never is. I decided to give it a another shot recently and boy, was I disappointed. We came for lunch instead. The sushi was dry and fell apart, nothing really tasted fresh or flavorful. The lettuce wraps, as basic as they can be, weren't impressive. The sticky balls used to be amazing but they really fell short of my expectations this time. The service was terrible and there were only about 6 other people in the place. I'm not sure I'm willing to go back considering there are quite a few better options in the city.
(2)Amy P.
I have been dying to go here and finally I made it last week. The vibe is definitely laid back, but it fits with the food and decor, so it's all good. We sat inside and started with edamame and some cocktails. For sushi we tried the sticky balls (which were spicy and filled to the brim with awesomeness), Godzirra (a recommendation by the server and ALSO a winner) and the punch kitten (yep, you guessed it - WONDERFUL). It's not your typical sushi bar, but there are plenty of those. This is a unique gem that is perfect for a low-key dinner. Only dessert they had was Fried Cheescake, which was sinful and wonderful, but hey - put some more sweets on the menu! The server was great and all in all a well priced meal that tasted scrumptious. Definitely going back!
(4)Ginny L.
Sticky Rice has a wide variety of vegan and vegetarian fare as well as an innovative approach to traditional dishes. The staff is friendly, the atmosphere is casual and the bar is well stocked. The specials are interesting. Their outdoor seating is ample and a great spot for an evening of people watching.
(5)Matt E.
Just had some of the worst service I've ever had here. We waited 10 mins for a drink order. Our appetizers came out after our main course. We were never asked for a refill of drinks. This place is cramped and they decided to play loud dubstep the ENTIRE time we were there. I can't think of a better way to ruin a dining experience than WOOB WOOB WOOB WOOB WOOB!!!! However, the food was good and reasonably priced. I'll have try this place again to solidify my opinion
(2)Josh G.
Sticky Rice is a reliable and eclectic sushi joint in Fells Point. It's fairly affordable and offers some specialty rolls as well as traditional sushi fare. For those not into sushi there are salad and noodle options too. I like the potato tots appetizers and the specialty rolls I've had have always been fine. There is a good selection of drinks as well. It also can get a little crowded at times, so I like having a reservation, but I've always had good service. I'd say it's a good place for a casual meet up.
(3)Jessica C.
My favorite restaurant in Baltimore. I think the sushi is better here than any other one around and the noodle bowls are unique combos. It's fun to go for lunch and dinner, with a group or on a date. Love it.
(5)Elisa H.
I've been here multiple times and I love it! My boyfriend is a vegan and I am not, so it's always grat to eat at a place where we can both have something amazing. The staff is really friendly and the food is really good, what more could you want?
(5)Jenn H.
Ok. So this place ... this place, I like it! Granted when I went I was fairly inebriated and it was quite some time ago when visiting Bmore, but... I liked it. I really liked the tater tots. Crunchy. Salty. Delish. I am giving 3 stars because that was all I ordered and I feel like I need more to go on than one drunken experience, but 3 stars ain't bad. At least I remembered something :)
(3)Lori U.
I really wanted to try this place but they make it tough when you have a family. First, I wanted to do delivery but they use Foodler. This means that I would have to pay an additional $15.68 (Foodler up-charges for delivery - as expected - but also up-charges all menu items). Since I live one mile away, it wasn't worth it. I then asked if I could order carry out and pay over the phone so pick up would be easier with a small child (note, parking in Fells is not easy). They said that they wouldn't accept payment over the phone. I gave up and I don't think I'll be back.
(1)Aly P.
Checked the reviews and was looking for a good sushi place for my birthday dinner. I called and made a reservation for the 18th and asked if they do anything for birthdays and the guy I spoke with said they would do a round of drinks on the house or sake on the house. I was thrilled for that! Arrived with my boyfriend at 5:45pm and they had our reservation wrong but it was ok, they werent busy. Our server greeted us and I told him it was my birthday and all he said was cool. I asked him about the drinks or sake on the house, he said "I'll see what I can do." I ordered a rum and coke, rail. We ordered the bucket of tots which were just ehh. I ordered the Godzirra Roll and Salmon Nigiri. They were both so good! The Godzirra roll was amazing! SO good! My boyfriend got the Chicken Sechuan and it was good too. Our server was just ehh though. When we received the check, my drink was on it, our server did nothing to check like he said he would. I was told a round of drinks on the house or sake on the house and thats what shoudlve happened but it did not and I was not pleased. Food was great but the drink thing bummed me out. Note: Their bathrooms are disgusting, they really need to clean them! They were worse than an outhouse! I plan to return next time im in Baltimore though!
(4)Kendall D.
The sushi rolls are so fresh and delicious. The pork ribs fell off the bone and were very tender. The waitress told us the ribs might take a littler longer to cook, but they promptly found their way to our table within ten minutes of placing our order. The dive bar atmosphere mixed with fuel pious food made for a very happy meal. Their mixed drinks are great as well.
(3)Brittany S.
I had a bad experience with sushi in my past so I'm not a fan. There really isn't too much on the menu besides that. We ordered the fried bacon and shrimp wontons which were ok, the sticky balls were actually pretty good, even I liked them! Lol. I got the Chicken Sesame bowl and mistakenly ordered thin noodles. Even with all the veggies and chicken on top there wasn't too much flavor, I had to add soy sauce to it. Good thing we ordered the tater tots! Best decision ever!! And that sauce it comes with?! Oh man, order an extra sauce, even if you don't use it you can just drink it... I won't tell! Pretty hipster/cool. Sucked we got the table right in front of the door... FREEZING! Serve was ehhh ok. Glad I tried it but probably won't go back there.
(3)Yong K.
came here for a late dinner with a friend and to put it simply, it's good tasty food (especially for late at night) but it's not amazing. food: -godzilla roll: pretty good, except a little too much going on with all the kinds of sauces and things. -mongolian beef noodle bowl: good. average for stirfry noodle bowl -sticky balls: interesting, but really good. probably their best thing here! (i could see some people not liking it though) - tater tots: we got a small pail of these haha. it was a lot but they were good. not the best tots i've had though. if you want legit sushi, this really isn't the place. food's not the best here, but it's not that bad either. i suggest stopping by to try the sticky ball if you're interested
(3)Casey E.
I love it here! I'm here a couple times a month to eat and hang out so it's about time I give it an official review. It's one of my go-to spots in Baltimore to kick it with friends on a nice night, get my sushi fix, or watch a football game (they usually do drink and appetizer specials during the games so that's pretty rad). I've tried a good portion of the menu here and I've been extremely satisfied with everything! As far as appetizers go, you can't go wrong with the tots (regular or sweet potato). Get a small bowl for yourself or grab a bucket for you and your friends. You won't regret it. The fried potstickers, ribs, chicken wings are the perfect little munchies. The ribs and chicken wings in particular are sticky and gooey - I could eat them forever! Small aside - I wish the lettuce wraps had something else going on in them. Maybe some cilantro or peanuts/cashews? I'm not sure. They're good but they leave a little something to be desired. The sushi is always fresh and I find its unique flavor to be something I crave. My go-to sushi order usually includes a godzirra (the spicy wasabi sauce totally makes it), dirty south roll (sweet potato tempura!) and some salmon nigiri (soooo refreshing!). If I'm keeping it light I'll just get a bunch of nigiri (tuna, ebi, hamachi, and I especially find their eel to be on point. Pair it all with some of the house sake and you're gonna have a good night. The vibe is fun here. All of the servers and bartenders are extremely attentive and knowledgeable of the menu. I've come here for football games, birthdays, happy hours, solo lunches, saturday night destinations, and even christmas gift exchanges with friends. It's a great place to go for almost everything and I'd definitely recommend this spot to friends who are visiting Baltimore for the first time. If you're not sure about Sticky Rice or sushi in general, come here for their Sushi Heaven special on Monday nights from 10-12pm, when most of there sushi menu is half-price! You can't really beat that. And today, their head sushi chef, Sal, won the Reader's Choice Award for Best Chef in Baltimore from the City Paper, so you should totally trust him with your dinner!
(5)Puneet M.
Sticky Rice... such a great place for everyone... no matter your taste Sticky Rice is a small place, so pls be aware or call ahead if you are going on Friday or Sat. night... even though the small size they pack a solid menu and a great overall exp. Sticky Rice offers someone thing for everyone, from the sushi lover to meatatrian to the vegetarian. Of course they offer sushi, regular sushi, which is great, specialty sushi which is doubly great! (great variety of texture and flavor) and vegetarian sushi. They offer the largest selection of veggie friendly sushi that I have seen and it is good! Sometimes better than the regular sushi. The veggie sushi allows for more variety and a different taste and texture so its always great to throw some in there to try and to change it up a little. Overall the sushi is top notch, very fresh and tastey! Outside of sushi they also offer a wide array of food, tater tots being one of my favs. Not just any tots, sweet potato tots in a BUCKET, an actual bucket! They are baked and seasoned perfectly! and are very yummy :) :) These are one of my fav. things to get from Sticky Rice. The service and seating is pretty good too. The seating is a little cramped, but overall the place is small with some additional outside sitting. The service is good as well, most of the servers know their stuff and are willing to help! :) Overall Sticky Rice is a must try, great varity of foods (sushi, tots, etc) and good service make for a good exp! So grab your chop sticks and watch out for the wasabi it'll make you cry! :)
(4)Tayler S.
Not a bad late-night hangout. It's not loud, but it's also not too quiet. On weekends, there's a sizable crowd but you'll be able to get a table, still. The restaurant has a family-like atmosphere, which isn't to say it's a total family diner, but they make you feel welcome. It's definitely a place for younger people (16-35 y/o), yet I doubt you'd feel out of place if you exceeded that. I've had the Tofu Bites, Unagi (eel) Nigiri, and the Goochland roll. Tofu Bites -- Pretty good! I'd keep coming back for these, honestly, and I'm not a huge tofu person. Unagi -- Not the best I've ever had but it was definitely good enough. Goochland -- If you're into lox, this is the roll for you. I liked it, but the seaweed or something in it seemed a little too chewy/soggy. For a roll like this, I'd like it drier and colder, but it was still all right. The service isn't bad at all in my experience, but I usually come alone and sit at the sushi bar. I like to keep to myself and just read whenever I come and the waiters and waitresses seem to really respect that and come check on me when I lift my head up to look around. There's not much that disappoints me here other than the lack of hot drinks (which I feel is necessary when you're a hipster-y late-night joint) and some of the sexual attention I got from some waiters/chefs. I don't know if it was because I was alone, but I wasn't acting or looking provocative and I didn't appreciate the leers from the staff when I was just trying to have a peaceful evening out. Overall, it was a nice experience and I will probably come back. It's basically the only late-night joint I want to get into in my neighborhood anyway.
(3)Ali B.
Warm rice in my maki and nigiri. Poor scoring on the Ika. No uni available. Friendly service all around. Beautiful presentation of food. Nice quick in and out. Ok so that sums up my thoughts in a nutshell. I get it, my fault. Unfortunately after a few extra drinks in, and me/mrs still craving some ika, we didn't bother to read previous reviews. Rave reviews regarding fusion cuisine...fusion? Ugh I hate that word. Poor reviews regarding classic sushi. The seaweed salad was wonderful with a drizzle of soy and sesame seeds. Nice large portion good for two. The yellowtail scallion maki was disappointing. The fish to rice ratio was 50/50. So yes not only was there far too much rice but also it was wayyyy to warm. Toss on the fact that there was a paucity of scallions. Disappointment city. So then on to the squid nigiri we were actually hunting. Squid is a great fish to evaluate the skill of the sushi chef. A naturally tough and chewy cut, it MUST be scored appropriately to allow for optimal satisfaction and not a potential choking hazard. You know the latter is what's up when it's IMPOSSIBLE to bite into it. Again warm rice underneath. Ordered sea urchin. Not available. Oh well. Chef Sal and his staff were incredibly friendly. He did admit that most people in that area are all about "fusion" or as I see it, the death of Asian cuisine. Unlikely to be back for just classic sushi.
(2)Rick S.
My buddy and I decided to go and try things we hadn't before. We stumbled upon Sticky Rice and decided to give it a try. And I'm glad we did! We sat at the bar and ordered beers. Though they had kids and families eating at the tables too. We tried the sushi. It was very fresh. Though the California Roll was a little bland. But the Nigiri (Salmon) and the Tuna appetizer were both delicious! I had the Sesame Chicken bowl and my buddy had the Mongolian Beef. We both liked it, but my buddy warned that the Mongolian Beef was pretty damn spicy. Finished it off with 2 Sake Bombs (including a bang of a gong) and we had ourselves a good time and good meal. I will be back for more!
(4)Tracy B.
Usually I'm a really lax judge of a restaurant and I hate to give negative reviews; however, I have to be honest. I love sticky rice in DC so I wanted to love it in Baltimore,. It could have been the waitress, but the service was slower than slow. We sat for nearly 20 minutes before we got water. After we ordered our appetizer, it came out 30 minutes later and overcooked (it was supposed to be seared tuna and if was tuna steak well done). And when our food did come out, we only received one set of silverware. An hour and a half later I left feeling frustrated and not satisfied since I never ordered my entree because the appetizer took so long. I won't be going back which is sad because the one sushi roll we did order was pretty good.
(2)Rachel S.
Sushi + American pub food under one trendy little roof: what's not to love? Came into Sticky Rice the other week with a group of girlfriends for sake bombs and noms. We kicked off with a round of drinks and miso soup to shake off the cold, segwayed into fried pot stickers (crunchy savory spicy bliss!), and finally on to the sushi. I split the Godzirra roll (shrimp, avocado, cream cheese, spicy sauce and cucumbers w/tempura crunchies and tobiko.) and Drawn-n-Buttered roll (shrimp, lump crab meat, cucumbers and scallions served with garlic butter) with my friend, and we were more than satisfied. Another friend went for a fried rice dish, which she loved, and the last ordered the chicken teriyaki sandwich with tots. Lemme tell you bout dos tots: crunchy salty potato heaven. These are a MUST if you stop by Sticky Rice...probably the best I've ever had.
(4)Daniel S.
Sticky keeps me coming down from Hartford county every chance I get. If I can depend on one place in Baltimore go awesome sushi and vegan options, it is here.
(5)Jason F.
I'm by far no sushi expert, in fact this was the first time I'd ever eaten it, but the vegan Santa Fe rolls were spectacular. We sat at the sushi bar and the guys making the sushi were awesome. Even the things made with real fish looked nice, great presentations. I also got the tofu noodle bowl which was huge, tasty, and really hit the spot. I can't wait to chow down on some more vegan sushi next time I'm back in town.
(5)YungBao A.
This is a sweet spot for Baltimore! We've been coming here for three years and never have had a bad dish! Sushi is unique, tasty and has silly names. The staff are friendly but busy--- joke and play around with them and they'll become your best friends. I'm fact, true Sticky Ricers know that food and fun are what ya get here! My boyfriend and I had a academic party a few months ago and invited the sushi chef to cook in house for our guest... And he blew us away! Eat here if you like fun, funky Asian food!
(5)Abir C.
Happy Hour Sushi = Fat kid heaven !!! Amazing sushi in a place that feels like an Irish pub ... truly brilliant. This place has an amazing ambiance and the staff is super friendly and add amazing sushi to the mix and its always a great experience. Try the Godzilla roll or Sashimi combo ! And get some sweet potato tots while you are at it too !!!
(5)Vanessa H.
3 of us walked in around 8 on a Sunday night. Low key, funky atmosphere, I like it. No hostess, so we just sat anywhere, and nobody seemed to be offended by it. We were immediately given water and menus. Our waitress was prompt at getting our drink order and delivery of such. She was right on top of us all night, but in a good way. We didnt want for anything, she was awesome. We started with sweet potato tots and tuna bites. The tots were amazing and the bucket, is literally a bucket, filled to the brim with delicious, crunchy tots. We were unable to finish it, but we certainly did try. Tuna bites were tasty too. Nice sear, and the wasabi aioli was delish. I'd order this again. Dinner was a Crunchy Shrimp, Tuna Roll, Spicy Tuna Roll, New Style Sashimi, and Drawn & Buttered. Everything was great. Cool, clean, fresh, and really satisfying....except the Drawn & Buttered. A dining companion took the first bite, and turned up his nose. Not one to quit, he took another and tapped out. I took a bite, and was not pleased. I thought it was the combination in the roll, so I pulled out the fish, dunked it in the butter, and tried it. No. Just no. It wasnt fishy, it wasn't metallic, it just was not good. I should have said something to the waitress, but after reading so many mixed reviews about the roll, I had just assumed the combination of flavors didnt jive with me. That theory was debunked about 12 hrs later. The only person who wasn't sick, was the guy who took one look at the two of our faces and refused to try the roll. I have no doubt that roll caused a war in our bodies. That being said, we will ABSOLUTELY go back to Sticky RIce. Bad fish happens, and we shouldve said something. No sushi chef on the planet would knowingly serve bad fish, it was a mistake. It couldve even been the butter, who knows. No big deal. I wouldnt have this roll again, but I would definitely go for some tots, sashimi, and a couple of Bohs. We had a great time, and we're looking forward to going back.
(4)Jon W.
the service was awesome, but we really didn't care for anything we tried. The pork ribs had that old pork odor which was so unappetizing that I was no longer interested in eating the rest of my meal. I simply didn't touch them as a result. After hearing about a few items we tried them, but were very unimpressed. It would be a one star review for us except for the fact that the service staff was exceptional. They were always timely, friendly and professional. On the way out the hostess held the door for us on our exit. We were pleasantly surprised, which is a sad commentary in itself about the current state of hospitality services is it not? Some of the decor was interesting, which I am sure you can see from the abundant pictures. The food presentation was top notch. In regard to taste, however, neither my wife nor I were really pleased with the flavors of our dishes. Perhaps we hit it on a bad night, should we go back again I will amend my review, but at this point, we're not really interested in a near future visit.
(2)Allison L.
This is a loooong overdue review. My fiance and I came here sometime in the fall, and had either a Groupon or LivingSocial to use. I had a very different picture in my head of what this restaurant would look like, and dive-y hipster bar was definitely not it. The food was pretty decent, we got a couple different rolls... the Godzirra, Dirty South, and a California roll. We also got the tater tots with the special sauce which was absolutely amazing and I would go back just for that.
(3)Deepa K.
Vegetarian/vegan dream! Never found another place that has more vegetarian options on a Sushi menu. Outdoor seating is airy and great for people watching.
(5)Tunaidi A.
This review is strictly based on food. I've definitely had better sushi before, but Sticky Rice's sushi isn't exactly bad. I do believe the quality of their fish can be better. Thus, I don't believe its sushi is its strong point. I am impressed by the fact that Sticky Rice has a noodles selections. Their Singapore noodles and chicken sesame noodles are worthy to note. If I were to ever go back to Sticky Rice, it would just be for starters and noodles. No sushi.
(2)Lou S.
The sangria... Comes with crushed strawberries... Absolutely one of the best sangrias in town! Must try! Vegetarian sushis are actually more than delicious, the cuisine has a casual yet little gourmet side that l love! It reminds me of Williamsburg brooklyn which l miss a lot!!!
(5)Kimberly A.
Never disappointed when I come here. Friendly, eclectic and delicious fresh sushi every time I done here. Love that they do living social coupons Bc it enables me to visit this awesome place more regularly.
(5)Kris L.
I'm not quite sure where to start with this place. It had a grunge vibe with some hipsterish attitude clashing with americanized japanese food and chinese decor. It was all very odd. I'm a sushi person so ordered a few specialty rolls which were creative/unique and tasty but not amazing. The rice was also overcooked which kinda ruined the sushi experience. Surprisingly the pan fried noodle dishes were excellent though. - loved the chicken sesame. Overall the prices were a bit on the high side of the quality and quantity of food produced. Probably will not be back on my search for good sushi.
(3)Dustin S.
The food was amazing! I highly recommend the bucket of tots! Although our service from our server was underwhelming, the food made up for the experience.
(4)Stephanie D.
I just love sticky rice! The servers are awesome and the food is delicious and never fails to make all appetites from young to old happy. Sundae is my favorite server! The sweet potato tots are a terrific appetizer and the sauces set them off just right. I have never had a meal that I was not happy with the bowls are awesome and the salads too this spot has more to offer then just sushi.
(5)Zhuozhen L.
My friends and I came on Monday for their late night sushi special. All sushi was half off and what not. The waiter was attentive on filling our water when appropriate. Unfortunately, while the food was good, the chef service was terrible. We had to wait about a little over an hour total for all our sushi to come out. Granted, we only had about 3 specials (in which ONE did not come out), sticky balls, and the rest was nigiri or simple maki. 2 orders of unagi nigiri, 1 order crab nigiri, 2 orders salmon roll, 1 order spicy tuna roll, 1 order of unagi maki which did NOT come out either. I have previously learned how to make sushi before and I could not begin to even believe how much time it took to make all of this, plate it, and bring it out. Yes, it was a bit busy, but even then, an hour's wait? On top of that, some of our orders never even came out! This I believe, was due to the waiter's inadequacy of double checking everything we marked on the menu paper. As previously stated, the food was good. But personally I believe it's difficult to mess sushi up after proper rice preparation. But +1 for food taste and +1 for hipster (which is then verified due to cheap PBR and natty boh) ambiance lol It's a pretty chill setting so if you don't mind the long wait then try this place out.
(2)Cassandra S.
I'm a fan. We eat here quite a bit and even more since they offer so many living social deals. They have great drinks specials and have come up with some interesting cocktails. We mostly come here for the assortment of vegan and vegetarian "sushi" rolls. try the cats eye and also the dirty vegan noodle bowl with soba noodles. The wait staff is casual and typically covered in tattoos but that's fitting of a place which probably use to be a speakeasy/brothel. Our service and food is always consistent and we've probably been here 10 times in the past year. Enjoy!
(4)Taheerah B.
I like coming here because it is a cool spot, and the sweet potato tots are AMAZING. My servers have always been stellar, but this past Saturday the server bought out chicken with the lettuce wrap instead of tofu. Not paying attention, my 26 years of being meat- free when down the drain. Although it was a small bite, I was beyond disgusted. My dining companion was in tears laughing me, but I didn't think it was funny. The poor server, who is also vegetarian, was so embarrassed, so he bought out another lettuce wrap with tofu, and the dish was taken off of our bill. He was such a sweetheart about the whole thing. The sushi itself can be a hit or miss. My first time coming, the sushi was meh. I always order the same thing- GI Jane and Dirty South, but they are never consistent unlike the one in DC. In my last two visits, everything was delicious, and the place was PACKED. Again, this is not a place that I am going out of way to visit, but it is a solid spot in Fells Point. The sushi is ok, but the servers (I've had) are great.
(4)J S.
This sushi is damn good, OK! What's better than the sushi... The amazing cocktails, my friends! This place has great happy hours and great after hours and if you're in the mood to test your sushi-limits, just ask a server for some options, everyone there knows the menu and can suggest their faves. Love-love it!
(5)Johnny C.
Out of 5: 2.5 - New Style sashimi 2.0 - tuna roll 2.0 - salmon roll 1.5 - spicy salmon roll 1.0 - value: tiny normal rolls
(2)Nichole B.
I am so late with this review. But I absolutely love Sticky Rice. There menu is just awesome and very accommodating as well. And a majority of my friends are vegan so this is a place that both of us can enjoy. My absolute fave is the Tofu lettuce wraps. They are absolutely delicious and my go to dish when ever I frequent this establishment. The sushi is absolutely amazing and always fresh along with the delicious sake as well. Whenever I am in the Fells Point area, I make it my business to come here.
(4)Sundae R.
I love their potstickers. The servers are awesome and I will definitely be back again. The best sushi in Baltimore
(5)Christine G.
Good amount of food options for all appetites and tastes. Vegetarian, meat lovers, etc can fid something that they love here. I had the California Roll sushi and it hit the spot since I wasn't that hungry. My aunt and uncle had the sesame chicken and loved it. Mom had the coconut shrimp wih noodles and it was good too. The sweet potato tots are delic! Im just glad someone saved some for me before they disappeared. Good service, small restaurant and goo food. Definitely a good place to go in Baltimore
(5)Devonshire B.
The only reason I came here was because I had a groupon deal. Good thing I got dinner at a discounted price, as there was no 'wow' factor here worth my mulah. It lacked good service too, which plays a big role in my giving stars. The udon noodles were good, although if they screwed that up, I probably would have gotten up and left. Not that they would have noticed, given the lack of attention to their customers. And I'd highly suggest against the cosmo whatever it was. Good lord, that thing was nasty. My S.O., who has the ability to withstand drinks that taste like nail polish remover and/or shoe polish, was even repulsed by it. I don't even know how to explain the taste. Just save yourself the pains and dollars (everything is fairly pricey) and don't do it. However, an upside to this place would be: *drum roll please* It'd be good if you were drunk. And seeing as you're in Fell's Point anyways, you might as well pregame before you hit this place up.
(2)Taylor Z.
This place was amazing ! If you are veggie/vegan, and like asian fusion.... this is the place for you. If you are a meat eater or fish-a-vore this is the place for you !! If you like beer or sake this is the place for you ! We ordered the schezwan noodle bowl with tons of veggies, udon noodles and tofu AND the cold soba salad with lime dressing, edamame and veggies ... it was fantastic. You know the feeling where you are full halfway through the meal, but it is soooo good that you just can't stop eating it .... well that was me two days ago here at Sticky Rice. Sake was great ... I wanted the house sake but you can only get that warm so I got the second sake option on the list ... chilled, which was very good. Great selection of sushi rolls, salads and noodles ... I think they have burgers here too, because the girl at the table next to me got what looked like some kind of burger on a bun and I heard her tell the waiter that it was very tasty. We sat and ate outside, which was a very pleasant experience. The service was fast and friendly, Nice crowd of people, Great food..... we WILL be returning to Sticky Rice ... ASAP
(5)Eazey Y.
This place is a complete dump. From the patrons outside (that appeared homeless) to the hostess with the HORRIBLY unwelcoming and borderline disrespectful attitude, to the awful stench of this stuffy, hole-in-the-wall "restaurant". Totally unappealing and reeked of garbage and old fish. People who are giving this place high ratings confuse me.
(1)Lauren B.
I went for lunch on a Tuesday--the place was deader than dead, 90's alternative and electronic was playing, and Cartoon Network (Tom and Jerry) was on the TV. I ordered a Coke (hey, I had to go back to work), a Cali roll, and the shrimp coconut noodles. I finished the roll and took most of the noodles home for lunch the next day. All were things I'd order again. The service was fast and attentive (then again, there was me at the bar, and a table of two older women in the place--that's it). I don't know how it would be at it's busier points, but for lunch on a Tuesday, I definitely recommend.
(4)Melissa D.
Great saki options. I also love me some tater tots, especially sweet taters. They have some of the better sushi in the area... I will be back, but it's never a cheap visit!
(4)Nessa K.
I love this and the DC location. The sweet potato tots are awesome, but I'm a huge fan of the original tots. And I always get the bowl - I don't know how anyone can finish the bucket with just two people! I just love this place. I wish parking were easier!
(5)Julia M.
Very friendly service! The decor is understated, old dark wood and tin, with the ubiquitous televisions showing either news or sports. We were seated immediately upon entering, water was brought within the first minute after we sat down, and our waitress was there to take our order within the next 5 minutes. We asked for some more time, and she was observant enough to be ready when we finally closed our menus to come right back. I ordered the Godzira roll (should've been Gojira, but who am I to argue the menu?) and the pretty roll (tuna and avocado), and my husband picked up the 20,000 Leagues roll and another specialty roll that I don't recall the name of offhand. I appreciated the fact that I didn't have to request chopsticks or low-sodium soy, as both were already on the table. Our rolls arrived after a reasonable time; side note: both the sushi chefs were Caucasian, which actually surprised us a bit. They knew their trade, though, as all four rolls were well-made and nicely plated. The 20,000 Leagues roll was definitely the highlight. It literally tasted like steampunk, all smoky, coppery and crunchy. Completely worth the $7.25. Their menu shows some pretty good-looking lunch specials, so I think we'll have to check them out sometime soon for lunch. :)
(4)Charlotte F.
Can't get enough of this place. We frequent Sticky Rice at least once a week. The sushi is amazing! All made by Sushi Sal. ;) Try cold unfiltered house saki! Don't let the dive bar feel get you down, the food and drinks will having you thinking this is a five star sushi joint. ;) namaste
(5)Lisa S.
Dumplings were really good! Not being a seafood fan, I was limited in selection, but had a good meal nonethless. Service was excellent! Atmosphere was nothing special.
(3)Amy S.
Looking for good food, good service, and a chill atmosphere? Call Sticky Rice and make a reservation ASAP! After making the mistake of showing up on a Friday night without a reservation, I sat at the bar with two of my friends, waiting for a table for 2 hours. The restaurant is quite small, and they were seating all reservations before those of us who just showed up...thus we never did get a table. However, the bartenders were outrageously attentive, and once we gave in and placed our order at the bar, the food arrived quickly (especially considering how busy they were) and was hot and delicious! We started with the signature bucket of tater tots (the dipping sauce is to die for) and moved on to the sticky balls and an assortment of rolls. Bueno! The bar also features PBR specials for all of you devotees out there, including $1.00 draughts...or cans...it's either $1.00 draughts or cans when it's raining (sorry, I don't remember if it's on tap or not...it wasn't raining when we were there). Or, if you're feeling really crazy, they'll give you free PBR for life if you get a Sticky Rice tattoo (per Jason, the bartender)!
(4)Patrick L.
The wings were delicious and you get a huge bucket of delicious tots. The host was SOOOOO awesome, and really attractive. He will talk to you and be really nice too!!
(5)Daniel P.
i love this place. Good food. and open late! Staff are pleasantly nice makes your dining experience event better.
(4)Kate S.
Let me preface my review by stating that I really enjoy Sticky Rice on H St. in DC, and was excited to see there was one in Fells when I moved here. I have been to this Sticky Rice a couple of times and it has always been decent, not great. Things I usually enjoy- the Sweet potato roll (yes, there are two, and I can never remember which one is THE one!) and the Sticky Balls (embarrassing to order, but delicious. let the "that's what she said" jokes commence). The salmon jalapeno poppers were delicious...made with fresh jalapeno, light tempura batter, yum! This last time I went, however, was RIDICULOUSLY BAD! The short story: If you don't want to read the whole thing, let me just say that I think a sushi place should know what I mean by "Seared Ahi Tuna, sashimi style" as well as-- if not better than-- my google search browser. The long story: My friend and I went at around 4 pm on Saturday, March 16 and sat at the bar. There was one couple at a table behind us, who apparently had not had their drink order taken, since he was at the bar when we walked in ordering drinks for the table. The employee to customer ratio was pretty much 1:1, but you would think that the place was swamped with how busy and absent the wait staff was. Our waitress was okay at the beginning...asked if we were ready to order pretty promptly, but when we said we needed another minute, she gave us about seven..I kid you not. While we were looking around to see if she could be found anywhere (she was wandering around the restaurant not really doing anything but oblivious to us...and this is a small place, people). While waiting, a bartender worked right in front of us but treated us as if we were invisible. He took about 5 minutes to make a drink...consisted of him putting mint into the bottom of a cup (so we were thinking mojito, but then it got weird), then took out some white ocean spray juice, smelled, was uncertain, smelled it again, poured himself a bit, smelled it again, and then had a sip. My friend and I were still waiting to order...and here we were watching this guy completely oblivious to us with his nintendo-tattooed arms (which were cool tattoos, but this guy was giving tattoos a bad name), in slow motion...we thought we were in the twilight zone. I cannot stress enough that we were two of 5 people in the place (by that point, a girl with a book had sat a couple seats down from me at the bar). THEN CAME THE FOOD: I ordered the tuna steak seared, sashimi style (although the seared should have been sufficient), came back about medium (I mean, hardly any pink, people!), explained to the waitress who proceeded to look at me like I had grown three heads and blow me off. It seems neither the chef nor the cook knew what I was looking for or how to cook it. I got a new one that had been "blow torched" since the pan was too hot. NOT THE SAME! I thought, maybe I am just some elitist who likes fancy things. Then, when I googled it, one of the first recipes mentioned the South Beach cook book. I mean, you can't get more main stream 10 years ago than south beach. So yeah, shitty wait service. Shitty food preparation. I know people have bad days, I know mistakes are made. But it was not busy. It was not a hard order. This is just poor hiring judgement.
(2)Jennifer H.
This place always surprises me. I start out the night annoyed because the service is so laid back and inattentive that it always disappoints me. They are not rude, just slow and disinterested. However, the food is always excellent, so it usually makes up for the lack of service. I love the Billy Goat's Gruff and the steamed chicken pot stickers. We also had the Yum Yum roll and the crunchy shrimp roll, which were both great as well. This past time I noticed the menus looked different, but then I realized the food is the same, but the prices increased. Humph. :/
(3)Bridget M.
We loves it! We have been trying to fine a good, fun sushi place with a great atmosphere and we found it! I loved that they had amazing specialty rolls that were still bite size! Large portions and a fun menu.
(5)Valerio M.
We love this place, eclectic and full of flavors. Their sushi creation are impressive. Also delicious (and healthy) their lettuce wraps. They also offer a big variety of vegetarian and vegan options.
(4)Todd P.
My favorite restaurant in Baltimore, period. Great for vegans, fun bartenders, great Facebook page...and, of course: tots!
(5)Tay J.
Had heard it was very good..ill give it another shot. Wasn't too impressed w sushi..sweet potato tots were good. Drinks not very good
(2)Daryl P.
We decided to try Sticky Rice as part of our continued search for good sushi in Baltimore. The restaurant had no wait at 7 PM on a Saturday night and service was good. The beer list was extensive, and the menu provided a lot of options outside of sushi. We ordered the spring rolls to start and were disappointed. I am used to crispy fried spring rolls, but these were the cold variety in translucent rice wrappers. I'll be sure to ask next time I order them at a new place. They were somewhat bland and the sauce didn't complement the ingredients. A little soy sauce and Sriracha fixed them up though. We ordered four rolls for dinner. The spicy salmon and spicy tuna tasted good and were more spicy than any I've had here in the city (a good thing!). They were made by mincing the fish and mixing with a spicy mayo, which I dislike. However, that seems pretty common in the area. We also tried two specialty rolls. One was the Snap, Crackly, Pop roll which we enjoyed. The outside had a unique crispy coating, and the fish was fresh and tasty. The other was a crispy shrimp roll off the daily menu that was very good. Overall, the meal was decent, but I've found better sushi in Baltimore.
(2)Chaka H.
I have to say that my experience here was ehh. It was okay, it wasn't amazing, but I need to explain why. The food took awhile to get to our tables ( we had about 10 folks there) and I ordered the goyza (pork pot stickers) and they were ok. They weren't bad, but they weren't amazing. Moving on, I also ordered the shrimp coconut dish and it was tasty... but, honestly I felt like I could have made it myself... with my eyes closed. I have to add that I didn't order any sushi, but my bf did and he was not impressed. He had the hamachi and smoked salmon, he was full... but not happy. I probably will not go here again despite the cool DJ station and jumping music... darn.
(3)Danielle J.
I've been wanting to go here for awhile and my friend had her bday dinner here last night and it was so disappointing. We occupied 1.5 of the two large tables in the back room (I think there were about 16 of us) so maybe this place is just better for not-so-large groups... but if you're going to take our reservation then you should adequately prepare for it. Our server was nice one moment, then rude the next... but mostly rude. She literally yelled out to both tables "Whoooo needs a driiiink????" at one point. Uhm, what?!?! Did you just yell like we're kindergartners doing arts and crafts? Yes. Did she seem like she didn't give a sh*t because she was getting an automatic grat? Yes. Did she put both tables on one check and cause us extreme annoyance in figuring out the bill... instead of at least splitting it into the two tables? Yes. A friend of mine didn't remember the prices on everything she ordered and asked her what the price was of the house salad. She said she didn't know. My friend asked for a menu, and instead she brought the check and TOLD (not asked) her to add her stuff up and give her an amount to charge. No sorry/please/thank you's at all. The bathroom I went in was atrocious. No toilet paper, a roll of paper towels sitting on the floor, balled up paper towels all over the floor from the overflowing trashcan... and I almost got locked in the darn thing because door and lock were not aligned with the hole in the frame. I had to pull on the door with all of my might to get the lock to release and it definitely took me 3 tries! Hello fire hazard! I had the spicy salmon roll, but I wasn't impressed. Also had a piece from someone else's roll that was better than mine, but again, meh. The door to the kitchen was right next to one of our tables, and I watched a girl come out of the kitchen clearly chewing something. She stopped as she neared the doorway and finished chewing, then proceeded into the rest of the dining room. HAHAHAHA. Did she forget that we were guests?!? I like that this place has it's own young hipster vibe, but the whole employees- wear-whatever-they-want thing was really throwing me off. There was a girl in a dress that came to clear plates a couple of times and she easily could have been mistaken for part of our group. I just feel like you should be able to clearly distinguish employees from guests in some way. I don't think I'd go back.
(2)Lindsey S.
Loved it! The owner is awesome! Super nice and seems to really care about the customer. The Godzirra roll is amazing!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!Â!!!
(5)Sophia L.
eeehhhh!!!!! First of all they had like a rated r movie playing while children were in the restaurant ( I found this to be very inappropriate). Then we got seated in the tiny room in the back with tiny tables-negative right there! The sushi rolls were average, nothing exciting! The only thing I did enjoy was my waiter!!
(1)- J - -.
After three more experiences at this place, I have to completely amend my rating because I think I'm misleading people into a dark dark hole of terrible service and food that is over commercialized and not very fresh. Since the first time, the service here has been more than bad. Waiting 45 minutes between plates of food coming, no check in, waiters seeming genuinely completely uninterested (if you're a real hipster, you wouldn't work here anyway, so stop faking it). I tried so hard to keep liking this place because it had a decent vibe, but my previous review (still below because I think the best advice is to really be wary of what you order) isn't doing it for me. ******************* Review from 11/9/2011: I was so hesitant to go here because i thought the one in DC on H street was pretty lame and pretentious for what it's offering up. HOWEVER, during the only visit I've had to the Fell's one, I was really impressed: the service was good, the beer and sake were good, and the food was actually extraordinary. I think you can go very wrong on this menu because there's so much and, if it's like DC, the portions are massive. I also hate that sushi has to have tempora and/or cream cheese to be palpable - but, I digress - once I found some clean sushi options, I was super happy and they were delicious. If you really pay attention to what looks good and ask the waiter, I think this place has great options. However, knowing DC, I think you could easily has a three star experience as well. The saving grace here is also the atmosphere - way way cooler in my eyes than the DC one.
(2)Pamela G.
I'm a very big vegan foodie. I talk about food all the time and I'm always hungry,eating every 2-4 hours. Before it was Sticky Rice, it was Friends at Fell Point, a dive bar place,cool place to hang out. Anyways..... I went to Sticky Rice with my boyfriend for the first time last friday. I was completely famished,hence waiting for 35 minutes. Minus one star for that. While waiting, watch on the tv Vh1 100 Greatest Artists of All Time. Service was fast, Waitress was Very Friendly,Food was Outstanding. I didn't waste any time,I had my order to place right away. First I got as a Starter was Tofu Bites. It was the most crispy tofu I have ever had,so impressed. It was delicious with teriyaki,sesame seeds and scallions. Then for dinner I got the Dirty Vegan- tofu,noodles,veggies in a peanut coconut sauce. My choice for noodles was the rice thin style vermicelli noodles. I was very content and could not finish my bowl. It's surpises me because I'm told I have a hollow leg. Next time: Avocado Rolls!
(4)Ami M.
I love Sticky Rice, they have the best selection of vegetarian and vegan sushi rolls ever! They also have other non sushi dishes that are vegetarian - like the mock chicken schezuan noodles or the dirty vegan noodles, which are both amazing. I've never had issues with the service, both for dining in and for pick up. Yes, the place is a little on the pricey side, but I think the food is worth it!
(5)Melzie C.
I was so down on this place when I first walked in that I feel the need to write a positive review. Maybe it's my New Yorkiness or who knows, but when i first walked in here, I almost walked out. The place didn't look clean, the sushi station is next to your average downtown draft-focused bar setup, the bathroom is filthy, and the tables and plates are what you'd see in the sketchiest of chinatown joints. Still, there's a nice ktichy charm about the place. Cheesy movies play in the background, the waitstaff dresses however they want, everyone seems to know each other in the place, and if a good classic song comes on, most of the place sings along. I hadn't yet turned my opinion of Sticky Rice, so avoided any raw food of any sort, but, thanks to a very helpful waitress who concocted one of the mix and match noodle dishes (something spicy and vegan) we thoroughly enjoyed the noodles, became nuts over the sweet potato tots that are awesomely and ridiculously bad for you, but entirely worth it, found the sticky balls necessary to order based on the review, but only okay, the godzira roll was creative and well-liked, and we enjoyed a couple of other table shares, but nothing worthwhile enough that I remember it. We then had...their deep fried and smothered in chocolate cheesecake. I care about my body, my health, my size, but I felt no regret. This. was. awesome. Pair everything with cheap sake or anything from their full bar and really, it's a solidly good place to eat and drink and catch up with friends. Maybe next time....I'll even feel safe enough to try the sushi. Eh - but maybe I'll stick to the good fried things - I was getting the sense that flavorful and fried is what they do best!
(4)Stefanie C.
I'm a big fan of Sticky Rice. Great sushi restaurant with a unique and fun atmosphere. I haven't participated in the evening bar activities but I've heard they are a riot. Sticky balls, Godzirra rolls and of course, the tots are all favorites of mine. Casual yet professional service that is sometimes a bit on the slow side, but they are always accommodating and quick to correct any mistakes/waits. Outside sidewalk seating is a nice plus in the warmer months. Sticky Rice would get a 5 but I feel that their prices are a touch on the high side and the bathrooms could use renovating. All in all, great local spot though, and I definitely recommend.
(4)Ashu M.
Ok service to go with above-average sushi and food. Maybe trying it on a Friday evening was not such a great idea, they ARE busy. Some much needed variation from the pub theme in the Fells Point area, lots of character, but they need to ramp up the food/service on busy nights. May try it again on a regular weekday.
(3)Joe T.
Te bartender was very nice and made an amazing Bloody Mary. My friend noticed lipstick on their glass right when I started to choke on the longest hair in my noodles. We got a new glass, I swallowed the hair, and the new glass arrived with lipstick on it. Seriously. The chicken was really overcooked and the shrimp was underdone?!?! Very bland for Singapore noodles but what do you expect for a sushi joint without a single asian working there. Go for the Bloody Mary, it was awesome.
(2)Carl A.
I wanted Sticky Rice to be so much more than it actually was. When Friends closed in that same location, I was skeptical about an Asian restaurant going in that space--it's so perfectly suited for a pub. It's been open about a year now, I think, and I finally got around to trying it. Boy, was I disappointed. There is not enough space for a restaurant like this. We got to the restaurant at 6:30, and there was only ONE table available for more than two people. We had three in our party, so we took that singular table, barely eking it out before another group got there. It was basically placed IN the doorway, so that ever single other person coming into the restaurant could open the door, survey the crowd, and decide for a few minutes if they wanted to enter, blowing all of the cold, January rain-snow combo in on us. It was frigid. In the half hour after we showed up, the bar became absolutely packed, which meant several people bustling around us, kicking chairs, and letting in the winter. The food was only so-so. The miso soup I ordered was pretty decent, but it's hard to mess up something so simple. I ordered the Schezuan shrimp with vermicelli noodles. Bad move--I should have gotten rice. There was like a pound of noodles in my meal, and they were so thin that I got full just eating them! The shrimp was fried, but the cook left the tails on. Now, no one actually eats the tails, so why batter them up and make it so we have to dissect them ourselves. Peel the damn shrimp. Two bright spots--one, they were showing a Jet Li movie above the bar, so when my boyfriend and his co-worker started talking shop (they're nurses...it's a very niche discussion), I had something entertaining to look at. Also, our server was very nice, friendly, and despite one little error with the bill, was on the mark all night. However, I probably won't go back, at least until the summer and I can sit outside.
(2)Colleen J.
Very cool atmosphere and good food for a decent price - they have a pretty unique menu with some random items -- some dishes are served with tater tots as a side...which made me laugh but who DOESN'T love tots? I will not argue. I had the chance to sample a few of the different menu items and the Sticky Balls and Godzirra roll were HANDS DOWN the best. I also tried the Szechuan Shrimp noodles aaand I recommend sticking with sushi, they were pretty boring and lacked flavor. We got to sit in our own party room, it was pretty legit. Overall, fun place and good food!
(4)Lynia D.
Service: -Food didn't take long. -Staff is friendly and funny. Excellent at making suggestions and being patient while you "figure your life out" (as the waiter put it). Food: -Menu is diverse. There's a lot of spice on there. -The sushi was ok. Mehhh...Just didn't seem fresh. -I had a few rolls and a noodle dish that wasn't flavorful or memorable. Setting: -Looks dive-y, but it isn't. -Clean
(3)Amy B.
We had a living social deal to come here and I was excited after hearing so much from friends. We made reservations, which seemed to be a good idea since the place was fairly full. The bar area is cool and I liked the interior, but we were seated in a back room that wasn't particularly interesting or well-decorated unlike the front of the house. My husband ordered a sushi starter combo and I had the shrimp coconut noodles. We also split an order of the hot hippy rolls. The sushi was pretty average and the fish didn't seem to be super fresh, but it was fine. The noodles had a lot of shrimp, which I appreciated, but a very thin broth/sauce that wasn't very flavorful. Thankfully there was Siracha on the table! The hippy rolls were disappointing and poorly cut, and the proportion of filling to rice was totally off and you could hardly taste any of the fun stuff inside the roll. Overall, I doubt we'd go back unless we were there with a group--it seemed to be good for that or to bring kids. Otherwise, a bit disappointing.
(2)Hung T.
Let me preface this by saying that i was wearing a yelp elite badge while dining here so service may have been a bit above average. So we actually wanted to go to Blue Moon cafe after our Yelp Elite event but sadly it was closed! So next thing we saw was Sticky Rice. We entered this rowdy place and pulled up to the bar. We actually had to ask for the menu...but then the chef saw us and he greeted himself. He was the most friendly guy that nite. We talked to him a bit and he gave us a free sashimi appetizer. Later we got his picture and he took ours haha. As for food...it was plain. We got a small order of sweet potato tots with honey mustard dipping sauce and an order of sweaty balls. The tots were sweet as it was and didn't need a sweet honey mustard sauce. The sweaty balls just felt like rice, with a ton of sauce in a deep fried inari shell topped with scallions and roe. Nothing amazing. Overall a good experience with a very noisy crowd (bingo was about to start) but i would skip the food.
(3)Matt D.
Excellent place to eat, especially during Happy Hour (4pm - 7pm on weekdays I believe).
(4)Eric N.
Went here for lunch with my wife after getting a living social coupon to try things out. Had the Asian salad with shrimp to start. The shrimp were OK, but the vegetables were soggy, and the mandarin oranges were mushy to the point that we thought that they were rotten. I had they sesame chicken with rice noodles. No flavor, chewy chicken, and not spicy, after I had requested it that way. My wife had the Mongolian beef with udon noodles. Also sucked - no flavor, stale ingredients. All in all a disappointing experience.
(1)Amanda M.
What a weird scene: you're eating sushi while listening to Peter, Bjorn and John in an antique looking bar with a tin ceiling. I didn't want another night of tourist trap chow while in town for a conference so I headed over to Fell's Point. The space is interesting and pretty comfortable. Staff is hands off - OK by me - but the standout was the food. See, I'm in a family way. Kiddo gets here in 5 months and that means no raw fish. But no fish, no problem I had the Dirty South, a tempura sweet potato maki with some amazing secret spicy stuff, and an order of the Jolly Green Wontons with edamame filling and pineapple salsa. Hot damn. If I lived closer I'd be back all the time.
(4)Rosie H.
Went here for a quick dinner before an 8:00 performance. I definitely would not recommend Sticky Rice to anyone who has a similar deadline, because the service was slooow. I'm fine with "hands-off" service, but don't seat us and then walk by our table several times without even acknowledging us. Even a little eye contact goes a long way to let diners know they're not being neglected. Sushi was fine if overpriced (and, as other diners have mentioned, very heavy on fried/creamy/mayo components, which are not my bag). The spicy scallop special roll was our favorite. The chili roll was more interesting than tasty. Our traditional salmon rolls were done well. Bottom line: I would come here again if I wanted a leisurely dinner with friends in a cool atmosphere. Next time I'm craving sushi, I'll find somewhere else.
(3)Cybele T.
I went there for lunch on Saturday by myself. I got there around 11:30, the place was empty. I ordered Singapore noodles with thin rice noodles. Do not order this dish. The noodles were so dry and tasteless, it was like eating straws. The chickens were also dry and tough. The only good thing about this dish was the couple of shrimps in it. Service was good, but there were only two tables of guests ( inlude mine).
(1)Sapna K.
I love this place. May turn some off with the dive bar sushi concept, but keep going! The food is fantastic, sushi well executed. One of the biggest surprises.
(4)Pri P.
I suggest the snap crackle pop roll, godzira roll, and mongolian beef udon noodles. They were delicious.
(3)Michael F.
This is for drinks only inside the bar. This place used to be rough bar at one time, I haven't been here for quite a few years they've done a great job inside the place I like the upgrades, there's a funky vibe modern yet with a club basement feel. After entering and scoping it all out I ordered a Heineken. Sometimes only an ice cold heiny does it for me. No Heineken. strike one. I then requested a Stella Artois, no dice... strike two. Meanwhile the bartender is looking at me like I just grew a third head. OK so the tap selection is large but nothing grabbed me. I settled for a lucky 7 Draft,.. not impressed. It wasn't cold and it had a billion directions in terms of flavor seemed to be suffering from multiple personal disorder. strike 3 I was there kinda late so for entertainment they had a guy with his macbook churning out beats/hip hop. the 5 or 6 patrons in the bar seemed to like it.. I just wasn't feeling it. strike 4 and I'm out of balls.. I may be back to try the food, only if they can get some hieny up in there and chill your damn beer below 55 degrees. This is the states not Europe we like it cold here especially if it's 90 degrees at midnight with the doors open. one and a half thumbs down for stick rice.
(2)Alex S.
(3.5 Stars) Where the tatoo clad, stretched-out-ear punk crowd, skinny jean hipsters, and yuppies meet. The crowd is almost as eclectic and puzzling as the restaurant itself that offers Americanized Japanese food, a wide selection of micro brews, and a dive bar atmosphere steps from ultra trendy (at least for Baltimore) Broadway street in fells point. This place is having a identity crisis worse than a 13 year old teenager yet some how it sort of pulls it off. Let me explain: We started by walking in to no hostess and eventually going up to a punk rock waitress to ask if we could grab a table when the waitress with some frustration (not at us) yelled over to the hostess dressed in street cloths to stop talking to patrons at the bar and seat us. We started out with the Jolly Green Wontons that were good but air filled instead of really tofu stuffed like I hoped. Instead of going with some of the mirad of fried choices that struggle to represent anything like Japanese food, we went with the Omakase platter for 2 which was a maki, nagiri, sashimi combo of the chefs choosing. It was surprisingly very good. Not overly layered with avocado, mayo and fried like many of its menu companions. You could actually taste some fish and it was good. We also had a few beers and maybe it was just the style which I haven't had before but one of them was really flat. It could have just been that type of draft but I would be surprised if it was really supposed to be that flat. Interesting place to go every now and then but not a mainstay on the best of B-more list.
(3)Mary K.
This place is way over rated. WAY overrated. Came here last week when my room mates were moving another room mate to B'more. We walked around and discovered that Sticky Rice had a location in B'more and decided to have our move in dinner there. The decor was pretty nice, the waiter was attentive, filling waters every so often. The food....blagh. Had the Tokyo burger, which I decided to get because it had pineapple and reminded me of the Aloha burger from Jolibees ( a Filipino fast food joint). This burger was pretty tasteless. The pineapple was canned, and you couldn't even taste it because the burger meat was pretty charred. I think they expect you to put their sauce all over it. I'd rather just have an Aloha burger and save 50%. Tried my friends wings, and it was also pretty tasteless. Tater tots...nice touch, but honestly I don't think I'd come here again.
(1)Brandon B.
One of the best sushi places in B-more. My gf and I are addicted to this place. If you are looking for old school sushi this place is not for you. It's new age fusion sushi. They have lots of other options as well. Every time I step outside my comfort zone and order something new I am pleasantly surprised and you will be to by this little gem of a place. Also they always have groupons and instant living social deals.
(4)S H.
Skip. Sucks and is overpriced
(1)Sarah B.
I've been to Sticky Rice once before and I have very fond memories of the joint, in part because I found out I was accepted to grad school that very evening while at dinner. We could have been served dog food and I still would have been pleased as peaches! After a few months since our first visit, we decided to try out Sticky Rice again. The beer selection was great, but the beer itself was off - my better half agreed. The Allagash seemed watered down and then my Pyramid hefe (what can I say, I'm a sucker for wheat beers) was no better... and this time the beer was flat. My advice - stick to bottled brews. As for the food - Started off with the Jolly Green Wontons. While they were fried to perfection, you take a bite and are left wondering what was supposed to be stuffed within the wonton after all. The sushi platter we ordered (for $45), however, made up for the lackluster app. It was a combo of maki, nigiri, and sashimi and it was brought out in stages as the sushi chefs decided what combinations to put together. We got two very large specialty rolls to start - delish! Then had a platter of sashimi and nigiri - all very fresh and large, succulent pieces. By the end of our meal, I was stuffed (and when does that ever happen with sushi??) and content.
(3)Daniela V.
I didn't actually go into the restaurant so maybe it's better inside. I ordered the food to be delivered to my office. It was basically - eh...okay. the rice was stiff and the fish was smushy especially the rolls. I didnt finish it because the texture was TERRIBLE and I eat a LOT of sush. I'm going to give them a second chance by dining in but I'm not very hopeful.
(2)Maggie T.
Edit: Had to go back and revise this after a terrible experience over lunch today. Waiter (not the usual shaggy guy) was incredibly rude and apathetic; one of those charming fellows who is put out when you ask him to do his job. Chef refused to fix a gluten-free dish that had been served at this restaurant many times before. And despite being the only people in the place, it somehow took 45 minutes to deliver food to our table. We even had to ask them to turn the heat on despite it being below freezing outside. Sucks because the food is still amazing, but going there has become an utterly insufferable experience. For me and many friends, the only reason to go to Sticky Rice was their brunch - they had innovative, fresh, inexpensive dishes available alongside their standard sushi roll menu, plus what I'm told are pretty great mixed drinks. Went in today to enjoy the amazing tater tot brunch mess (tots, peppers, onions, cheese, sritacha, oh my!) and was told that this location is no longer offering a brunch menu. Some excuse was given about the chef leaving, but let's be real - none of it was that hard to make, and the restaurant is much worse off without it. Don't get me wrong, the rest of the menu is OK. I'm a huge fan of the Asian/Southwest fusion, they have a really nice collection of vegetarian options, and many of their dishes pack real spice and punch. It's just always going to be a let down to go there now. Note about service: they seem only to have one shaggy waiter, who is good and attentive when the restaurant is slow, but the minute it gets busy he loses his head and will promptly forget about you for 20 minutes at a time.
(1)Chris B.
In the three years I've lived in Baltimore, I've found it to be somewhat lacking in terms of restaurant quality, particularly when it comes to Asian food. Sure, there are some of the best Vietnamese and Thai restaurants I've been to (Mekong Delta and Stang of Siam), but I've had a hard time finding solid Chinese, Japanese (sushi or hibachi), or pan-Asian fusion whatever that I can use as a go-to. I've gone to Sticky Rice four or five times times, and after the last time I ate here, I probably will not be going back, especially because I'm rarely in Fells Point now that I don't work there any more. The food is of inconsistent quality, the seating is arranged so everyone is kind of on top of each other (I've probably seen a spill every time I've been in there), and the service is friendly but can seem overwhelmed and disorganized at times. Also, what's up with the "Godzirra roll"? Not quite as egregious as that place in Philly that called itself "Round-Eye Noodles" or whatever, but I had to roll my eyes pretty hard at that.
(2)Christina F.
This place is pretty awesome. If you ever went to Friends, the atmosphere has the same chill dive bar vibe WITH SUSHI AND TATER TOTS, YUM. The rolls are creative and fresh with names that make you feel cool when you order them (like G.I. Joe and Fantabulous Amazing). They have a lot of non-sushi options and appetizers as well as a lot of vegetarian options. All in all, it's good food, good music, good people and good prices. I've been three times so far and every time the staff was friendly and the place was packed (just enough to feel cozy but not wait 2 hours for table packed). I even saw the board game Clue sitting on the top of the beer fridge, which makes it even cooler. This place is definitely what Fells Point needed. Last night was the debut of the Always Dope bi-weekly party featuring a few of my favorite things: sushi, hot sake and old school hip-hop. Started at 10 and was packed by 11 with people dancing, eating, drinking and having a good time. They have a lot of other night events featuring dj's and other local artists, according to the web, that are probably worth checking out. New to Baltimore, this place already has a following it seems. I highly recommend!
(5)A M.
For lunch the bowls are a nice portion and pretty tasty.
(3)Steve L.
After one Tuesday night at Sticky Rice I feel like a regular. It's like your neighborhood bar... that happens to have really great Japanese/American/Pan-Asian food, a friendly staff and a hip yet unpretentious vibe. My friend and I sat at the Sushi bar and within minutes the chef was going over the menu with me, pointing out what's hot and what's not. We ordered Sticky Balls, Tots (regular and sweet) Godzirra roll, Tako salad, and the chef even whipped up a sweet potato tempura dish with honey... amazing. The Tako salad really stood out for me. With the mix of cilantro, lemon juice, soy and toasted sesame it's like an Asian octopus ceviche. Though tots on a bar menu is nothing new, they were nicely done and the "tot sauce" is what makes them remarkable. At 10pm on Tuesdays karaoke starts. We spent the rest of the night drinking PBR tallboys and singing songs with the crowd that developed AND the staff. If you have too much to drink you can check out how much fun you had in pictures on their website and facebook page. If you're looking for a happy hour spot with great food and great vibe that could quickly and easily veer off into partytown, Tuesday night at Sticky Rice is it.
(4)Shannon F.
Dog-friendly area always a huge plus. Server, Hannah brought Cashdog water. Food came out super fast and delicious. ;)
(3)Casey P.
This place has solid sushi that is always fresh. The chefs know what they're doing, and the staff is friendly and efficient. I wouldn't necessarily stray from the sushi menu too much. There are, however, two exceptions to this rule: The Bucket of Tots and the Jalapeno Poppers. The tots come in a giant tin bucket with a special spicy mayo, and the poppers are not your typical TGI Fridays type poppers. They are fresh jalapenos cut in half, stuffed with tuna and cream cheese, tempura fried, and then drizzled with some sort of sauce similar to an eel sauce. I would literally frequent this establishment for this appetizer alone. On a non-food related note, the bar is open until 2AM and is a lot of fun to hang out at. They have a lot of cool weekly events, the highlight of which is probably Blingo on Thursday nights. Blingo is a free sped up bingo with crazy prizes and even crazier tie-breaker challenges. Overall, the sushi and appetizers are worth coming for, and the late night bar atmosphere is worth staying around for.
(4)Jeff I.
Poor service, bad food. Not sure if they were having a bad night but everyone I interacted with st this restaurant acted annoyed. It started with the guy who took my reservation. When I asked why they needed my last name to make a reservation, he quickly replied that it was because they use open table for their reservation system. Fair enough. But before I could even tell him my last name he decided I was challenging his reservation making authority and I didn't need no explanation, "We get alotta Jeffs and it helps us out, ok???" he snapped...err ok... I should have took the hint and found some where else to eat. Unfortunately, the food was just as bad as the terrible service. I imagine the 'sushi' you see advertised at Chinese take-out restaurants tastes similar to what they serve here. They had a couple of silly gimmicks, like serving tater tots, but combined with the rest of the experience they just seemed pathetic, not charming. Stay away. Overall terrible experience.
(1)Nicholas C.
Thought I had reviewed Sticky Rice, but I guess not. Been here twice for dinner, great time both times. Great vegan/veggie options. Great crowd. As far as the atmosphere, think more Johnny Rads, less Ra.
(4)Renee S.
Sticky Rice is a great place that melds Asian flavors and is vegan / vegetarian friendly too. I went with a ominivore friend and we split a vegan meal. For apps we had the Fried Teryaki Mushrooms and Jolly Green Wontons. My friend claims to not like mushrooms but ate the majority. They were light and crispy but could have had a touch more flavor. The fried wontons would have me going back. You don't even miss the crab! Our main dish with the Mock Chicken Szechuan. Delicious! Neither of us missed the chicken. It was appropriately spicy and enough for leftovers. The waitress wasn't very knowledgeable about the protein / meat alternatives. But, was friendly and helpful. We came for lunch and I would definitely go back again. There are little things that could be improved on. Bettery to-go containers, a less cluttered space. But, the music was great, several tvs are there for sports (with the volume kindly turned down) and a nice staff.
(3)Abbey R.
Major disappointment. My family decided to go here the night before Thanksgiving. They had been before and really enjoyed their meal/drinks. I remembered them talking about the place so I was excited to try it myself. We were thoroughly disappointed this time around. We had to sit in a dirty, dingy back room that felt a bit drafty. The menu was sort of confusing to read with many ambiguous categories that seemed to be an attempt at cheeky word play, but really just left us bewildered (not a good feeling when hungry.) We finally ordered several appetizers to share as a start. the Shrimp and Bacon Fried Wontons, the Sticky Wings and the Sushi Starter. I only ate the sushi (trying not to eat fried food these days) and found it to be slightly sub par. The fish was fine, but the rice defied the restaurants namesake and fell apart before most of us could pick up a piece of sushi, clearly not sticky enough. For dinner my sister and I couldn't decide between the Tako Salad and the Yellow Basil so we decided to each order one and share. First off, the plates (well tiny bowls actually) were so much smaller than we expected they looked like appetizer portions instead of a main course. In the end that turned out to be ok because we found the "yellow basil" dish to be so unappetizing that we couldn't eat it. The fish was too salty, there was no basil flavor and the chunks of fishy yellowtail tuna sat on undressed bagged salad greens. It was a fishy bitter combo that I couldn't eat. I love bitter greens too, but this was not right. The others at the table ordered the fantabulous amazing roll, which was ok, but again didn't live up to it's title, I've had way better elsewhere (at Geido in Park Slope, NY for example.) Dad got a calamari roll, and the bro in law ordered a BBQ sandwich. not much to report on either of those as I didn't taste them. There are better places to eat in Fells Point/ Canton/Fed Hill. Don't waste your time at Sticky Rice, unless maybe you are going for the jalapeno margarita, I hear they are good.
(1)Keith W.
The food itself was good but the service was TERRIBLE! They sat us right by the door when it was cold out (plenty of seats elsewhere). I had to send my beer back because it was flat and they did not offer to bring me a new one. The waiter never checked in on us and lastly, we had to go to the bar to ask for a pen to sign the receipt. The atmosphere was very different, Sticky Rice is struggling with being a sushi fusion restaurant over a bar....the bar part is more prevalant. If you want decent food then hit this place up, but beware of this poor experience.
(3)Liane R.
Perfect amount of attentiveness from wait staff, even on a busy Friday night. Vegan options are some of the best in Baltimore and portions are huge, so that means leftovers for tomorrow. Clean, friendly, and delicious. We had sweet potato tots and Santa Fe sushi for apps, then the Dirty Vegan and Mock Chicken Szechuan for meals. Thoroughly stuffed and thoroughly pleased!
(5)Rachel B.
Best sushi I had in a long time and the coconut shrimp noodles were really tasty. We did the chef's choice sushi plate and every bite was good.
(5)Tara A.
I came here on the basis of having a living social deal to use. The atmosphere is lacking- just looks like an old fells house on the inside with a few Oriental themed items strategically placed about. I have had better sushi and much more fresh at Sushi San or RA. The rolls were small and not too flavorful. The edamame was made well but that was the highlight of the meal. I probably wouldn't come back here for the sushi. Maybe the noodles are better?
(2)Erica G.
I like the location, the atmosphere and the food is always consistant. Nice selection and drinks are always strong. If you are looking for a wild night go to Blingo every thursday, you will not be disappointed. Overall cool place, no complaints.
(3)Kam K.
This place serves Japanese food in a bar. I would not go back. Service is bad. It's cold in there. Food was not good but the sushi was pretty good. It's a bit expensive. Not a good experience.
(2)Phil B.
Very nice sushi roll selection, friendly service and good draft beer selection (although I'm partial to some Sapporro tall-boys - hey when in Rome or Tokyo). And I've been searching for some ramen in Baltimore and Sticky Rice makes the grade. This place is great for lunch or dinner: cool, casual and affordable.
(5)Ryan D.
The food was awesome! We had a few weird issues though. First, the bartender told us to sit wherever we wanted. After doing so, another staff person told us they would have to seat us elsewhere to "make it fair for the waitstaff". We hesitantly agreed to this and then got seated in this cramped middle room that held 3 two person tables. Somehow it's the only room in the restaurant where you can't here the music. This makes it awkward when other tables are seated, creating an intimate setting that you are now required to share with four total strangers. Otherwise, everything was fine. Also good if you enjoy PBR pounders. You can purchase these and other beers by the bucket. Try the tots. Seriously, just avoid that middle room at all costs.
(3)Kelly M.
Getting seated was a bit crazy and their drinks were expensive as hell for the quality. However the sushi was phenomenal!
(3)Rosemary T.
I was so happy when this place opened up around the corner from me...I have become a regular. I usually get the specialty rolls, which are delicious and unique. Among my favorites: Sticky Balls, Godzirra, Yum Yum, Millenium, and my absolute favorite....the Billy Goat's Gruff (yellowtail stuffed with goat cheese and broiled...amazing!). And they have tater tots, fun cocktails, and the wait staff seems pretty cool. Very unique sushi concoctions and everchanging daily specials. A great new Baltimore addition, I'll keep coming back!
(5)Panda B.
Sticky is my new Baltimore sushi spot. We love the vibe and the guys at the sushi chefs -- they're fun and chatty. Try the GODZIRRA!!!!
(4)Erin L.
This place had me at "Hello!" Well not quite, but it had me before I even met my waitress, largely in fact due to the ambiance and soundtrack. They played some of my old school faves- Dashboard Confessional, Brand New, then Taking Back Sunday all in a row. The high school girl within me was completely smitten within the first 5 minutes of being there! And might I add that the soundtrack continued to impress me throughout my dining experience. So I had heard a lot about this place, and had purchased a LivingSocial deal, so I finally got around to going, and I am glad that I did. I ordered the California Roll (i know, boring, but I will add that it was made with real crab meat, so i give Sticky Rice props for that). I also ordered the Calamari roll which had fried squid, cucumber, egg, seaweed, and roe on top. It was a monster roll (a big fat roll!) and it was good, although I might try it without the egg next time. I am not a fan of egg in my sushi, but then again, it was called something else on the menu, so I didn't realize that was in it when I ordered. My hubby got the Red Bull roll which had crab mix, spicy tuna, and a sesame dressing. (It typically comes with cream cheese but he ordered it without). It was really good, he said, but extremely hot. The thing I found about the menu was that most of the rolls were spicy or made with cream cheese. If you like these things, you will be in Sushi Heaven here :) Since I married a beer snob, I will also note that there were more than just domestics on tap. My hubby found a couple local craft beers that he enjoys were featured there, which was definitely a plus!
(4)Roy B.
I bought the Living Social deal for Sticky Rice and my wife and I went in on Sunday July 15th to redeem it. The atmosphere is VERY hipster which is cool with me (until you see the people that try way too hard) because that means listening to music that is far better than your everyday "on the radio" crap. My wife ordered the California Roll w/crab meat and I got the Dirty South roll and they were both excellent. For the entree she got Szechuan Chicken and I got the Veggie Tofu Medley, again both were excellent. The best part of the place is that they also have some good beers on tap (Fat Tire, #9, 60min, etc) I'm really glad I bought the Living Social deal and I will definitely go back soon. If you've never been I really recommend that you check it out.
(4)S C.
Foods good, not overpriced. Service blows. Wait 45 min for food and server does not come back to refill drinks until food comes out. Then the servers run around wondering why you are so needy. I ordered sushi, so yes I may require a soy sauce plate and another beer. Had the server returned thought of this in advance they may not have been running around all pissy. Let alone forgetting an entree and an appetizer. Waited another 20 min for some udon noodles. 3 stars for the food. Good thing gratuity was included in our bill. If you were just casually hanging out, not a bad place to go. Actually hungry looking for food, Maybe think twice. Spent 300 bucks between 6 of us and got piss poor service. Guess all the reviews were right on the waiters being "too hip" to serve you.
(2)Leonie F.
Thank you Sticky Rice for bringing a little zing to sushi/sashimi which can get a little predictable. Yes, the place is a little different, but we felt very at home and catered to. The big old oak bar coexists perfectly beside the sushi bar, where we sat. The chefs were very friendly and knowledgable, eager to answer our questions - thank you chef James Sin. The wait staff were very pleasant. Would have to disagree with previously read statements regarding being over priced. Heart and soul and originality go into each plate, well worth it. I started with the sticky scallops which were pretty good, perhaps just a tad overdone, but the flavor was terrific. I followed with 'drawn and buttered', and all I can say is I thought I'd died and gone to heaven. I finished with 'summer sashimi' which was incredible. I have never had talapia as sashimi before. It was delicious. I was surprised 'not' to see the usual offering of wasabi come with the plate, but trust me on this folks don't look for it because you don't need it!! This innocent looking sashimi delivers quite a kick from the teenie drop of chili on the tip of each piece mixed with wonderful citrus flavors. Amazing!! My hubs enjoyed equally wonderful dishes. Jalapeno poppers, which he claims as the BEST he has EVER had. The 'Red Dragon roll' was next on his hit list...and after trying some of my 'Drawn and Buttered' went on to order his own. Our only 'eh?' moment concerned the bathrooms which were.......interesting! Clean.........but lit by one tiny and very faint blue light directly over the toilet, and two wall push lights. A little challenging feeling my way in the dark, but there you go it added to the experience and I emerged laughing. Overall a fantastic experience and we can't wait to return!!!
(4)Aaron C.
A friend and I went there a few weeks ago. I was surprised, in a positive way with the atmosphere and the restaurant itself. Our server was great, the sushi was well done and a couple of the rolls were very interesting. Has a very local feel for a place very close to the touristy Fells Point. Would go back for sure.
(4)Susan M.
The sushi here, esp, the Godzirra roll is great! The Thai dishes were pretty good also. I'd definitely go back.
(4)Jamie G.
Sticky Rice. Its a cool place to hang out. The price is reasonable and they have a good variety of roll and noodle dishes. I am partial to the singapore noodles or billy goats gruff which is off the hook. I like going there for the late night crowd and having beers outside. The ribs, wings and tuna bites are a good start if you cant decide. Its an eclectic group of patrons and staff. It would be hard to go there and not have a good time. Ive been going during the ravens games cause the specials are good and you cant beat $1.00 PBR, its also a $1.00 PBR when it rains. See you there.
(5)Morina Y.
Delicious and impossibly fun...just like the one in D.C.! The place is clean and inviting, from the faces at the door to the music pumping out onto the sidewalk. The sushi options are totally unique--lots of vegetarian/vegan options was a huge plus, and there are lots of other non-sushi items like the noodle bowls which I'll be craving again by the end of the week. And if you're new you HAVE to order Sake Bombs, a shot of sake balanced over a half pint of Sapporo with chopsticks which you drop into the glass by banging on the table. Very messy and totally worth it. We were then encouraged to get up from the table and dance around the place. When our bill came, we were all pleasantly surprised and ended up tipping generously...hey, why not? This is my new go-to spot in Fell's!!
(5)Brian G.
I've eaten here around a half dozen times. Service staff has always been friendly and food well-presented and tasty!
(4)Lindsey M.
I am in love with this place. Great service, but make a reservation because there is not a lot of seating. I have noticed in many restaurants that sushi is getting more expensive with smaller portions of fish--not here. It was typical sushi priced, but there were large chucks of fish on the rice, like how sushi was before everyone and their mother started eating it. The sweet potato tots were also very good, and every sauce I had was delicious. I can not wait to go back.
(5)Jackie F.
Sticky Rice has the best selection of vegetarian and vegan options I've ever seen at a sushi joint. They have some creative rolls, and I've always enjoyed what I've had here. I love the music, I love that there's a bar, and I love the atmosphere. Two major drawbacks: it's really a bit pricey, and while they have fantastic ideas, sometimes the execution is lacking. Overall, definitely worth checking out.
(4)Jamie S.
Came here Wednesday night for the Always Dope party. I was impressed to see this place packed from wall to wall on a Wednesday night. The music wasn't my first choice: local dubstep, hip-hop,etc..but it was good to see the kids going off to it. Watch your feet. The staff needs to step it up on clearing out empties and glasses. Some of these patrons may not be housebroken. Broken glass and spillage here and there but this was, after all, the human version of a bull in a China shop. Hey, it's local and it's free. Stop by if your in the area. The kids dig it.
(3)Cheri A.
An update to my December review: We find ourselves going to Sticky Rice quite a bit. We have learned that if we stick with items that are labeled as "ve" (vegan) that we are safe from getting something non-vegan by accident. There are plenty of options for vegans and vegetarians here. We really like the atmosphere, we love that they take reservations (it can get pretty packed on weekend nights), and they always serve up good drinks. Wait staff are usually pretty cool.
(4)J H.
Unfortunately, disappointing. Been there twice, once for dinner and once for brunch. Dinner was good.. Sushi was MOSTLY decent and inventive, especially for Baltimore. Wasn't too into the cream cheese, goopy condiment rolls with irritating "engrish" names. Beers on tap were great. So much potential.. Love the veggie considerations. *Here are the problems, mostly related to Brunch* ~Place feels dirty. Staff leave cleaning supplies out all over the place, on the bar, by the door, on the posts, on tables.. Why not use them and put them away? I sense bleach/pine-sol is covering up a stronger odor - sewer smell, mold or something? The floor is sticky and it is kind of a turn off to have Brunch at a place that obviously was a hoppin' party the night before (and not really cleaned or attended to after that fact). ~Brunch was a pile of failure. Why even try to be a brunch place when the passion is just not there? ~They were out of bread to make toast. Jesus people, GO TO THE WHOLE FOODS A BLOCK AWAY AND GET SOME F'IN BREAD!! ~The strange, yet somehow oddly-interesting "KFC Asian Breakfast bowl" of egg, wasabi and bean sprouts was missing two ingredients listed on the menu. No asparagus and no spring onion. ~The French Toast was terrible. I made better French Toast in college with a hot plate in my dorm room. Egg and Texas toast = snore. ~The Bloody Mary tasted like a veggie smoothie straight out of a juicer with a dash of rail vodka. Pulpy, not at all spicy and certainly not strong to awake my inner-alcoholic or cure a hangover. It drives me crazy when I order food, advertised on a menu as including this and that and the dish you get is 75% different, missing key ingredients that made you want to order it in the first place. It's lazy. Please Sticky Rice, tell me BEFORE I ORDER that you don't have stuff. Communicate. And put the cleaning supplies away. I'll give them another chance, but so far, MEH.
(2)Joan D.
I was so excited about this place but then oh so disapointed. The ambiance inside is super trendy (if thats what your are into) and the service was fine but the sushi and the entrees were probably some of the worst asian food I have ever had. We ordered some of their fancier rolls and when they came out, whoaaa hello rice! I understand that this place is called sticky rice but seriously the fish to rice ratio was so small that it was basically just rice balls that we were eating! My husband ordered a noodle dish that basically was equal to the quality of ramen noodles you could find in any Baltimore cornerstore! SO, my advice, dont go here unless you really, really, really want to pay a lot of money for rice balls!
(1)J B.
Decent place! We'll be going back.
(3)Amanda G.
My family and I love this place. We all get dishes from the noodle section with udon noodles (you can choose your noodle type). The udon are thick, tasty and have a perfect texture. The coconut shrimp with udon is one of our favorites- it's creamy with a very delicate, subtle flavor. I don't think I'd ever get sick of it.
(4)Chris G.
I am pretty sure I made a review of Sticky Rice in past but when I click on "update my review" it brings me to a new review. Anyways, last time I reviewed was after Labor Day and we had a good experience eating sushi inside. I think we had been there 2 times and both were equally good. This last time was last Friday. We got there around 6:30 or so and sat outside. Ok, I don't recommend sitting outside at this location or if you do then sit in table along restaurant wall. We sat by street and was not a very good experience. So the waiter was nice but he was completely clueless. We ordered rice dishes this time and when they arrived (about 45 mins after we ordered) they were very disappointing. Both were overly dry and lacked good flavor. I overheard someone say the cook was new but that is not a good excuse. They should hire better cooks. So, I guess the take away from this review is to eat inside and get the sushi. We have like 3 more Living Social certs to use so I guess we'll be back....
(2)Ben S.
Finally a chance to enjoy great Japanese food in an American atmosphere. A little pricey but worth the occasional visit.
(4)Liza J.
I've eaten here exactly twice and each time I had a great experience. The bartender was very pleasant and obliged my chatty ways while serving me tasty concoctions. I don't normally go for the veggie options but I ate their GI Jane and was pleased, loved the crunchy wasabi outside and creamy inside. By the time I left the place was pretty hoppin' so I guess they are doing something right. Don't miss their sticky balls. (tee hee)
(5)Jayne J.
Great beers on draft...they're ever-changing. Always a big fan of the chicken lettuce wraps as an appetizer followed by the yum yum and the avocado tempura. One cannot be disappointed with that line up.
(4)Andrew L.
Staff is amazing and super friendly. Great priced drink and delicious vegetarian sushi.
(4)Bella F.
Very Cool place! Not too expensive. Place a selection of nice cocktails, I had plum wine -it was delish. The yellow tail cream cheese sushi rolled in crashed wasabi peas was to die for. I actually moaned with the first bite. Poki was very good. I like the music selection too, they played Nina Simon & Michael Jackson :) and it wasn't too loud. Sticky balls were very bad in a very good kinda way. Nice selection of non sushi related food for those who oppose.
(4)sarah b.
The sushi here has an interesting twist, good vibe and great beer on tap. Only complaint is the over priced beer...$7 draft is too much even if it is a west coast ipa.
(3)Ross M.
Great quality sushi, creative menu in addition. Nice casual spot in Fells Point!
(5)Lisa W.
Ate lunch there today with a good friend! The two of us enjoy eating and enjoy spicy food! We put sriracha sauce on almost any and everything. We ordered lettuce wraps, Crunchy Shrimp Maki, Tuna Tempura, Avocado Tempura, Sante Fe, and Dirty South Roll. Yes, we ate it all. The tempura is a little on the salty side. The Sante Fe and Dirty South are both sweet potato rolls. I really liked the Sante Fe. It has yummy jalapenos in it. You get both spicy and sweet. The crunchy shrimp was yum too. I would probably not get the lettuce wraps again. The mixture is kinda soupy and not real flavorful. The lettuce was also warm and limpy. All in all the food was yum and I look forward to going there again. The server was nice enough, but was also taking her lunch at the same time so that was a little weird. It's hard to interrupt and order more when they are eating. We didn't want to be rude, plus we did kinda go at an odd time (2p). She was attentive however and continued to refill our drinks and ask us if we wanted to order more. We asked for hot tea and got hot water and tea bags. That was fine with us. I did want to order the OK cakes (asian style pancakes), but that is only available during the week-end brunch. Maybe next time.
(4)Jessica I.
GREAT food! Loved this place! The person who sat us told us they were unexpectedly busy, and asked us to be patient, but I felt we were seated and served fast for a weekend night! So glad that the place I used to enjoy as Friends is now a very good restaurant.
(5)Keith K.
I learned about Sticky Rice through a LivingSocial offer and my fiancee and I decided to try it out for lunch. Sticky Rice is located right around the heart of Fells, but we had no problem finding street parking for afternoon lunch. Upon arrival into Sticky Rice, we were greeted by the host right and I liked the atmosphere and look of the place. Sticky Rice has a small dinning area, but a really nice looking bar. For an appetizer, we had the Bawlmer Balls and Sticky Wings. I have to say that both items for absolutely delicious! The Bawlmer Balls were fried crab meat and Old Bay rice balls and I would say that this is a must have item for anybody coming here. The Sticky Wings were some of the best wings I've had in a while and we even got an order of them to bring home. For our main meals, we had a variety of sushi and a Calimari roll that was outstanding. I'm not a big sushi guy, but my fiancee and I did not leave a crumb on our plate of anything we ordered. Not knowing much about Sticky Rice coming to eat here, I have to say that I was very pleasantly surprised by how the food was and we'll defiantly be back again. I don't remember our waiters name, but he did a great job and was very attentive. Sticky Rice is a must try for anybody who lives in the Baltimore area!
(4)Jennifer Z.
Went to eat and sample the pretty impressive menu. but the impressiveness stopped there. the tempura was fried too long, the tuna was not flavorful, and the service - which isn't the biggest deal in the world - was poor.
(1)Julie M.
I was really impressed with the variety on the menu. I am a vegetarian, so I was glad there was a variety of veggie options. I recommend the South Roll with tempura sweet potatoes. Loved that the drinks were cheap, too.
(4)Natalie F.
Wish I could give this place more than 3 stars because I did have a great time here. Great place to come for a double date. We were seated in a little private room off of the bar, which was great! Very secluded and relaxing. The service was excellent here too. Very attentive and friendly. They have a large menu with lots of vegetarian, vegan and sushi options. AND tater tots! We started with an order of tots, which were typical tots and nothing special. I ordered a yuengling draft and unfortunately it was rather flat and tasted skunked. For dinner, I ordered the Chilli roll, which had pineapple, jalapeno, cucumber, spicy tuna and tempura. Which COULD be awesome! Somehow, it was less flavorful and not delicious though. I think I would have liked this place a lot more if I had ordered something else. The location is right in the heart of fells point. Prices are typical, cheap beer on draft though!
(3)Morgan A.
The food was the worse food I have ever eaten. I can't remember the exact name of my dish but it basically consisted of beef and stir-fried veggies over rice. It had absolutely no flavor. I don't think they put any seasoning on the dish at all. My friend ordered the fried rice with chicken and his was absolutely horrible as well. Thank God I had a group on because this food was not worth it. I don't know how good the sushi is but I'm never going back to try it. Save some money and get carryout.
(1)Sean F.
ugh. Let's start with seating. Since we were a couple, there were three open 4 tops but would not seat at us at any so we sat at the constricted sushi bar. not our first choice at all but it was that or wait when there were unoccupied tables. fail. The waitress brought us water quite fast but then took at least 10 minutes to get our order. Then the wait for food. and wait. and wait. from the time we ordered until the main course was over an hour. the restaurant was NOT full and they still took forever. Food- I had heard good things but was disappointed. Very disappointed. The tater tots were good, but everything else was mediocre at best. The sushi was in tiny proportions. it was six itsy bitsy pieces for six dollars. I've had four pieces of sushi that were bigger. The fish was not very fresh tasting and the rice was not very good, and not rolled very well. I expect relatively neat sushi, this looked slapdash. The "New Sashimi" was an oily, bad tasting mess. There were two large pieces of fish, which were supposed to be seared. One piece was seared properly and the other was completely cooked to the point of being one of the nastier tasting fish I have ever had. Service- the waitress (whose name I never got) was quick with the water refills, but our food took so long, with no explanation. Overall I would not go back at all. The sushi was terrible, seating policy was infuriating. There are many other both better and cheaper sushi spots in town. Short list includes Sushi Hana, Sushi Chiyo, Minato, Ra, are all better.
(1)D C.
Tater tots + good music (albeit a little loud). Sticky Rice gets bonus points for being open while Hurricane Irene was sending a little taste of her wind and rain down the streets of Baltimore. Having been here 2 times now, I wasn't the biggest fan after the first visit (meh-tasting and meh-portioned sushi rolls for slightly inflated prices + a scream to be heard atmosphere = 2 stars). This time though, I'd go back tomorrow! -- the service was friendly & attentive (despite being pretty spare at 1 front guy and (presumably) 1 cook in the back), the atmosphere convivial (great music + various Fells Point neighbors escaping their abodes to brave the storm & hang out for a bit at the bar and tables) , the prices reasonable (my friend inadvertently got 2 natty-boh's at the "rain" special price of $1 each), and the bucket of tots satisfying with their... tater-totness (plus, leftover tots? - score!). If the volume was turned down a little, I would give it 4 stars, but... maybe i just have bad ears.
(3)Robert P.
I liked this place a lot. It's a bit hipster for my taste but everyone was friendly and the food was excellent. We ordered around 5 rolls, a bucket of tots and the sticky balls and I enjoyed everything I tried. Especially the Godzirra roll. Normally I can't eat a roll with cream cheese on it but this was my favorite of all the ones I tried so I was pretty shocked. The sticky balls were delicious, and the spicy sauce with the tots was great as well. They had a few decent microbrews on tap and our service was above average. The only complaint I would have is that the prices are pretty high for what you get. Definitely a place everyone should check out. I'll be back to try the brunch soon.
(4)EdWord E.
This place was a lot of fun and the food was great! Yes, there IS asian cuisine for half the price right down the right but the quality is half as good. I will definitely be back. 3.5 stars.
(4)Morgan S.
I have been here three times now, and the food is always excellent. Large portions at reasonable prices. I really like the dirty vegan ($10.50). The small order of tater-tots is more than large enough for two. They have a fine (and affordable) beer selection. The only drawback I would say is occasionally the waiters are a little slow with the water or the check (though never with the food, and they are always very friendly). It is also very conveniently located on the edge of Fell's Point (meaning that it is possible to park relatively close to it on the street). If you go, you may want to check out the restrooms which seem to have been painted so it looks like you walked into a back alley. This is now my go-to place when I find myself in the neighborhood.
(4)Neil O.
Good Sushi. Many interesting items, unique to this place. Old school Fells Pt atmosphere. It's sort of like John Stephens once was but without piles of steamed shrimp.
(4)S T.
The sushi is ok but very overpriced. This place is more like a bar that serves sushi than a sushi restaurant. Plenty of better places in Baltimore for good sushi at cheaper prices.
(2)Gerry S.
I've walked past Sticky Rice several times, and have never been inclined to try it. It's always looked to me like sort of pan-Asian generic-ness cum Fells Point drinking establishment, so I've just assumed it was mediocre. So, first a thank you to every other restaurant in Fells Point with packed outdoor tables on the first beautiful spring lunch hour of 2012. We walked past all of you and found sunny outdoor seating at Sticky Rice. And Sticky Rice is not deserving of my apathy. This was a perfectly good lunch. The sweet potato tater tots on the specials menu were delicious, crispy fried nuggets with a complementary dipping sauce. My friend's soybean/wasabi wontons were WAY better than they sounded, and the pineapple salsa they came with was delish. The Poki I ordered was perfectly good, too. The tuna was fresh and well seasoned. All around a good lunch. Except for the iced tea which was barely iced, and past its prime. This is the south, my dear. We notice.
(3)Kait S.
Love love love this place! So many veg-friendly options, great atmosphere (yes totally hipster) and service, and delicious food. We discovered this place early on and go fairly frequently. Love the noodles with coconut-peanut sauce and the tater tots (of course) although the tofu appetizer is our new favorite. I take friends here whenever they're in town because there is something for everyone. I also love that they continue to sponsor LivingSocial vouchers and allow you to buy multiple. The only reason I'm not giving it 5 stars is because there could be healthier vegan-friendly options. So many of their veg rolls include the word 'tempura' in the description and I honestly wish they used their creativity to create fresher options.
(4)Tater B.
The servers are very attentive and funny. They are always asking if you need anything and refilling your drinks without hesitation! Also the food is incredible. All the rolls taste amazing but my favorite has to the be the sticky balls. I remember for my birthday the chef made me a special desert and fried pickles which happen to be my favorite. It was much appreciated. Thanks sticky rice if I could eat here every day I would!
(5)Yogin P.
Decent Asian joint in Baltimore, MD.
(3)Lucy X.
Came here to grab a quick bite while waiting for a seat for blue moon (right across the street). I suppose anything sweet potato is amazing but in tater tot form..holy Jesus I'm in heaven. Goes especially well dipped in the white sauce (sour cream?). It is a great appetizer, and if I could I'd come again just for those. The sticky balls were also pretty good. The billy goats gruff was pretty disappointing though, unless you're a die hard fan of goat cheese, I wouldn't recommend it. Not to mention the puny portion size?
(3)amber t.
In the interest of full disclosure, my man used to work here. He's vegan and turned me on to all the good vegan stuff on the menu and introduced me to the folks there. It's become a place that I regularly crave - I want the GI Jane Roll and the Dirty Vegan. I actually want someone to stand over me and pour it into my mouth while I lie on the floor with my mouth open, kind of like a Japanese porno. But I'll leave it at that. Sal, the sushi chef, is one of the friendliest people you'll ever meet. I've never had a bad time there. And I will say for the record that it's definitely a restaurant with a fusion feel. It's not a classic sushi restaurant - so bitching that there's Sriracha on the tables means nothing to anyone but you because it's never gone for the classic sushi vibe. So if you're looking for that, I'd go to a place that caters to that. It isn't Sticky. Highly recommend
(5)Pascal P.
As I've said before I have a certain skepticism of any place that calls itself "fusion" but I was pretty happy with Sticky Rice. It's probably not the best place in Baltimore to go for sushi (I only had a couple of bites of one roll so I can't say for certain) but the noodle dish that I had was extremely good. There seems to be a diverse selection of food types as well as a decent number of good beers on tap. I also got to try the sweet potato tots which are extremely good. At first glance Sticky Rice has a dive-y or hipsterish vibe, but the inside is actually nice and the service was pretty friendly. Prices seemed very fair for what you get. Food was very good but not amazing, a solid four stars.
(4)Gwen I.
The food is good and reasonably priced. The atmosphere is ok, a bit too dingy. The bathroom is atrocious (dirty and small). The waits tend to be long. Don't sit outside, you will invariably be approached by beggars (happened three times in summer). The waiters aren't too attentive but are fairly polite. One waiter plopped our dishes down and walked away without refilling water. Another was polite but ignored us after delivering food. Large groups have trouble here since the place is small. The back room is much nicer than the front part, so ask for seating in the back.
(3)Julia S.
one of my favorite asian places ever! tons of vegan options. the tofu bites appetizer is amazing, and so is the hot hippie sushi!! i almost always get the dirty vegan, the sauce is seriously so good. the szechuan mock chicken and the vegetable miso bowl is great too! looking forward to trying more veggie sushi. the service is good and atmosphere is casual but energetic- gets a bit loud at night on the weekends but nothing crazy. it can be difficult to find parking on the weekends but don't let that stop you! i come here pretty often with my bf and I brought my parents and some relatives here- all pretty new to asian food- and it was a huge hit! definitely check it out.
(5)Natalie C.
Hipster sushi. It's alright. Not amazing. The noodle dishes are better than the sushi. Not really expensive but not very cheap either. Usually over crowded. But they have some good late night specials. I rather go to a million other places for sushi/asian but i don't cry, scream and kick trying to get out of the door of sticky rice either.
(3)Stephanie T.
Wanted to use a LivingSocial voucher after holding on to it for a while. Plenty of seats available at the bar and sushi bar, but the host offered us his "one table in the back" (for what it's worth, I saw at least three available back there). Okay, that'll work. We sit, and the first words out of the host's mouth were, "ummm, do you think you'll be here more than an hour and five minutes?" ... and, because that wasn't bad enough, he decided to elaborate with "because I have a reservation coming in, so I'll need time to get this ready for them." Right, plenty of service industry experience between my friend and I; we understand how it works. Too bad, Mr. Sticky Rice, it's your job to figure out the logistics, not ours. That's when it was time to leave. Definitely won't be back. Too bad, because... Godzirra Roll? REALLY?
(1)Annie M.
I was excited to try this place. A different spin a sushi bar to say the least. The atmosphere is a tad hipster, but cute. Our waiter was super attentive, helpful as well as the sushi chef since we were at the bar. The rolls were fresh and good. Not the best sushi I have ever had but good! We had a noodle bowl as well- that was delish! Small space and seems like a hang out spot- they even have Walking Dead viewing parties !
(3)David G.
Fantastic food, Amazing service, Great location!!! More need not be said! Just find the time to go! Thanks Ryan(bartender) for the side of cucumber it made my week :) Cheers
(5)Michelle B.
I'm not the hugest fan of Sticky Rice in general but one thing keeps coming back; the tofu bites. Seriously, I dream about these things. Just thinking about these crunchy, salty, chewy pieces of fried tofu is enough to get me salivating. I wish I could buy them by the bucketful. The rest I could take or leave. I appreciate their vegetarian/vegan section but I only like half the rolls. Must they insist on putting cream cheese in everything? Call me a purist but the idea of (even fake) dairy products in my sushi is a little off-putting. The Garden of Eden is the best of the bunch and the Avocado Tempura is pretty good (without cream cheese, of course) but it's not much food for the price and I never quite feel satisfied. If only I could figure out how to make my own tofu bites then I wouldn't have a reason to go back to Sticky Rice but until then...
(3)Rebecca G.
I'd resisted trying their sushi for a while because it's a chain, but decided to get takeout while in the neighborhood. House salad - huge! Typical ginger-carrot dressing, but it was a really nice surprise to have fresh spring mix for the greens instead of the usual iceberg. Great value, and this really gave me a great impression of them - even though it was just a cheap salad! Rolls - nothing to have a party about, but definitely nicely constructed and very fresh. Lots of over-Americanized options on the menu (like at Ra) but the ingredients at least seemed very good. Not sure this will end up in a regular rotation for us, but it's a good option and it exceeded expectations.
(4)Jonathan B.
I would eat at Sticky Rice every week if I could. This is not your mom and dads sushi joint... It has a very modern vibe and it is this awesome fusion of Asian restaurant and dive bar. That's really the best way I can put it. They have the Natty Boh guy in a headband on their menu for gosh sakes! And music is always on point. A lot of really cool alternative. The food here is good. Not amazing sushi or Asian but it is good. Some orders seem to be really rice heavy so if you want to avoid that bland taste you should ask your waiter about your order (Tuna app is amazing). But a great beer and drink selection! But the combination of the food, the music, the decor, and the overall ambience make this one if my favorite restaurants. Keep in mind this is a very subjective review!
(5)Tina G.
Tucked in the middle of the Fells point, this little sushi restaurant is a great find. My roommate and I started our meal off with a bucket o' tots and each ordred a couple different rolls. He ordered a standard spicy tuna and a crunchy shrimp roll and I ordered an avocado roll and their Chili Roll. The Chili roll was probably one of the best rolls I've had. The roll contained tuna, cucumber, jalapeno, cilantro, and pineapple. The fish was fresh and the pineapple with the cilantro was very refreshing. I will definitely be visiting again.
(5)Christopher W.
Its ok... wouldnt say I would come back without a groupon, but there are way better places to get sushi in baltimore. The atmosphere here is modern and very cozy. I definitely dont regret coming here, but wont be my usual spot for sushi. Kudos for an awesome restaurant name xD
(3)Phil Z.
If you like eating with your hands and twiddling your thumbs waiting for any kind of service, this is the place for you! Let's break it down a bit. I had arrived after 1pm, the place was filled with maybe 10 people at most, minus the three person staff I saw. We got our menus right away but it took nearly 15mins for our server to get back to us with waters and to take down our order. 40mins past and no sign of anything. I might add that about 10mins after we placed our order, the server quickly stopped by to confirm what we had ordered. Um, what was that? Confirm? You are a server, is it not your #1 priority to get the order correct, the first time? Anyways. At about the 50min mark, we get our appetizer. Yes, 50mins later. Soon after, no more than a minute past, our main food comes out. Remind me again what an appetizer is? Oh yeah, the first item to come out right away not when our main food comes. All this time I am just subtracting tip amounts from our check. Not only was our food cold, but we had no silverware and our waters were promised 10mins ago to be filled. What is this server doing?! And the two other staff were just standing behind the bar doing nothing. As a preface, I had been here before with almost the same kind of service, but it was never this slow. And granted I only paid half for the entire meal (thank you Groupon!) I did leave a tip, even after I said I would not. Maybe the sign of only $3 left on the table for you, someone would get the message. The only positive thing during my experience was that the food was good, albeit cold, but it was good. Needless to say, I am never coming back here. Do yourself a favor and walk down the block to RA.
(1)Josh B.
Roll in on a Wednesday night around 11-11:15 to get your spot in Warfare Wednesday. My favorite part of the week, casual video game tournament with games like Smash Bros, Mario Tennis, Soul Calibur etc. Andy, Zach and Mike are the best barcrew in town. Come down, get yourself an unsual but delicious video game themed drink, and get handled in Smash Bros!
(5)Cory C.
I really enjoy this spot. Yes the restaurant is filled with hipsters, yes it is a bit of a cozy dive esk setup which I am sure is done partly on purpose. But everyone is nice every time we go there and if the waitstaff is being a bit inattentive just flag them down and it hasn't been a problem. Food experience has been great there every time we have gone. We do prefer to eat a bit off of the normal rush schedule which helps and we have only gone for dinner, and that has been about a half dozen times now...
(4)Madeline A.
Disclaimer: I'm vegan, therefore I'm only reviewing the vegan rolls. The vegan rolls are THE BOMB. All of them. My favorites are Hot Hippy and Dirty South. They taste amazing and are far more inventive than other sushi restaurants in town.
(5)Amanda G.
Oh did my best friend and I just turn Sticky Rice into a dance floor? Fact! Let's get down to brass tacks first. Most of the food here was pretty good and there are a ton of veg options. My only complaint is that our food was served all out of whack and 1 member of our party just sat and watched the rest of us eat for most of the meal. We also had to ask about 5 times for water refills before they were granted, but the sweet potato tots made up for it. It is a little pricey for what you get, but I found the kitchen to be pretty accommodating with special requests. Side note- I have a mushroom allergy and one dish I was told back and forth did and did not have them after I had already eaten some of it. Then when I spit back in the dish and the waitress took it, she reoffered it to me when she found out it didn't have mushrooms....yes I would love to eat my own spit up. PERF. The best part of the night was when homeboy, Christian, dropped the beat and they let us turn the backroom into a dancefloor. 4 stars for Sticky Rice and their relaxed atmosphere and willingness to put up with me.
(4)Elizabeth D.
A bit on the self-indulgent side, with extremely loud music, occasionally poor service and a fairly twee menu. Why three stars? They do have inventive sushi rolls that can be surprisingly good for their oddness, and I appreciate going somewhere that's not just the same old standards. It's strange how often the unorthodox tater tots and sushi combo is something I crave.
(3)Kelly L.
I am always a fan of a restaurant that doesn't make me ask which items are vegan. Not only do they have a wide selection veg options, but they are clearly marked on the menu. My favorites include the sticky balls (with vegan eel sauce), santa fe sushi rolls, and the mock chicken szechuan. Even though this is somewhat of a chain restaurant, it still feels like a hold in the wall restaurant/bar. The perfect spot to hang out on a summer night, although it tends to get pretty crowded on the weekends. Highly recommended!
(4)Myr S.
Met a friend after work here yesterday - it was my first time at Sticky Rice. Enjoyed the Pretty Roll (tuna and avocado) and the Dirty South Roll (sweet potato). I was still hungry after eating those two maki rolls, so I ordered a Sake Roll (salmon). They ranged in price from $5.50 to $6.50 I think. Three maki rolls is really unusual for me, and I think it speaks to the fact that their maki rolls were smaller than rolls I've gotten elsewhere. My companion ordered the Millenium Roll ($9.00) and commented similarly: tasted good, but seemed "small". Lots of vegetarian and vegan options, though, which was good to see. Service was polite, but the food was really slow to come out. We ordered a starter (sweet potato tots) that ended up being the last thing that landed on our table. And while we got an apology, it would have been nicer to see them comp'd since we had to wait for ages and then ask for them and then wait some more before they finally arrived. The prices were in line with my experience at most other sushi places on the Western Shore, although we were shocked to see my friend's curried miso soup with chicken billed at $11.50 on our check (it was listed without a price on the specials menu, as best she could recall). There was at least a lot of it (she ended up taking half of it home), but she said it wasn't particularly flavorful. The space: seating struck me as crammed, and even though the place was barely half-filled, I found it difficult to carry on a conversation with the noise level. Sticky Rice was okay, but I wouldn't make a special trip out to the city to eat there again. The sushi's as good at other places closer to me in Anne Arundel County, and those places (Otani, Hana) have more filling rolls, faster service, more manageable parking, better noise levels, and more ample seating.
(3)J. M.
Perfect for a certain 20something crowd looking socialise. Not quite perfect if you want to eat a meal you'd feel partly embarrassed about sharing with a homeless person. I mean, buy the hobo a proper meal, instead of giving them something like this!* I'm giving it a three stars because it's the only time in my entire life, I've actually told the staff [with no minor hesitation, mind] that it was inedible and they didn't charge me for it. If something similar happens to you, [not that I'd need to tell this to most people] please tip handsomely. They were very kind and cheerful. * Sense of humour alert! No, I'm not advocating wasting food. That's inexcusable.
(3)Debjoy M.
Why do I keep coming here? The service is slow and forgetful (sometimes even concerning items/drinks on their menu). The food is creative but the sushi is overpriced. I'm addicted to sushi so I order it anyway. Sushi is typically fresh, other items tend to be hit or miss in terms of either being burned or undercooked. The drinks are typically a few dollars overpriced too but also creative. My wife loves the sake-tini, but I just stick to sake and beer. For whatever reason, I just always have a great time here, whether it be talking to the waitstaff, other tables, or the awesome company I bring with me. Oh well, see you next week as usual, sticky rice.
(4)T.J. C.
Blurghlurhg. I will not be returning to this place. I sat down and saw Sriracha sauce on the table. Uh oh. I love me some Sriracha, but at a sushi place? Huge no-no. Sushi is about delicate flavors and balance. Let's just get right into it, shall we? Foremost in this review will be the service. It was an absolute disaster-- among the worst service I've ever received. I ordered a Snap Crackle Pop, a spicy avocado roll, fresh salmon nigiri (they refer to it as "shake" on their menu, which, like... what the hell), and hamachi nigiri. My friend ordered White Tuna nigiri, a Snap Crackle Pop, and a spicy tuna roll. Not a large or complicated order at all, right? A first time waiter would have been thankful for its simplicity. So he brings us sashimi of the nama sake, hamachi, and white tuna. We explain to the waiter, hey dude, we ordered nigiri. He says, oh my bad, you guys can have the sashimi and I'll have them make a new order. I think, hey, that's really nice of him. The sashimi was pretty good, although they basically cut the hamachi right up to the spine which is not a very pleasant part of the fish. Additionally, the sashimi is served on a pile of carrot strings, which I could tell were precut and had sit out for a while, because they were super dry. The nigiri was fine, but wow, it was tiny. For $6 an order, which is normal american price for nigiri, I'm expecting normal nigiri sizes. These had at most half the amount of fish and rice you'd normally get. Similar spine issues with my hamachi. The fish was also a little above room temperature, which was a little unpleasant. Overall, though, this has been relatively inoffensive so far. He brings out one snap, crackle, pop and the spicy tuna roll. We think, coolio, and we finish them rather hastily becuase we're pretty starving (it didn't come out very fast, even though they sent them on individual plates instead of all together which is the normal way of doing it). My Snap Crackle Pop tasted very good, but it was listed as a large roll, and ended up being the same size or even a little smaller than my friends' spicy tuna, just cut thinner, so it was "10 pieces" but very small. On the one hand, this is nice because I could actually eat it in one bite without unhinging my jaw. On the other hand, I paid $12 for this roll, I'm expecting futomaki sizes. I'm a decent eater, and the quality of the roll definitely did not match up to the price, given the size. Okay, so we sit there for a little bit. He stops by and we remind him we ordered two snap crackle pops. Oh crap, he says, I'll get you another one and it's on me. We think, thanks! More free sushi! But we would really have preferred you just getting the order right. What did you write down on the fucking slip, dude? Did you draw a cat? We didn't even order drinks or appetizers. Anywho, they get their roll and finish it off rather hastily. The spicy avocado roll never shows up. My friends want to bug the waiter about it, but I just say, screw it, let's just leave. Thankfully it wasn't on the bill-- $24 for my food. The food was just so tiny and mediocre, I really do feel like I got ripped off a little bit. For what it's worth, the atmosphere was typical modern hip unrefined restaurant. Kinda nice, didn't sour the experience any further.
(2)Tom N.
Any sushi bar with a craft beer list that also offers sweet potato tots and regularly blasts indie music gets 5 stars from me.
(5)Elizabeth J.
I've been coming here for over a year now and I can say that it's consistently good. The sushi is fresh and the jalapeno margarita is the star. This is a great place to come late night and my favorite place to stop after catching a movie at the Landmark. There are plenty of vegetarian/vegan offerings and the sweet potato tots are amazing!
(4)Meredith J.
Good food, good people, great music. I love the names of the rolls and the way they changed them to make them unique. My boyfriend especially loves the sweet potato tots. (Although I think that the best part is the ranch and honey dip). I really think that Sticky Rice is more of a place for fancy, Americanized rolls, not traditional rolls. Every fancy roll I've had is great (I love, love, love the honey and sweet potato roll, Godzirra, and Fantabulous Amazing rolls) but stay away from the boat. We went for my birthday with a party of 7 and got a huge boat. For the price, we were very under-whelmed. Also- don't forget to send the sushi chefs a Kirin in thanks! Not only are you showing respect and thanks, but you'll probably be sent something special to try from the chef! They even have fun events like Thursday's Blingo, or speed Bingo. Lots of fun, the only problem was that the music was way too loud to hear the numbers. Also, they started playing tons of rap. All of the employees were hanging out, controlling the music and taking shots so it seemed like an employee party that everyone was invited to as paying customers. Almost like we were all being charged and they were using the profits to have their own party. Def. not going back for that!
(4)Samantha G.
I'm psyched that there's finally a place to get late-night sushi in Baltimore. Sticky Rice in Fells Point is in the old Friends location but has gotten a trendy makeover. I made a reservation for 10:30 on a Monday night. This may strike you as odd but definitely crucial, because Monday between 10:30-12:30 p.m. is called Sushi Heaven and the sushi is half priced! Granted, the entire menu isn't available, but they do offer most of the basic sushi and several of their most popular specialty items. If there are two things you absolutely must try, they are the Godzirra (half off during Sushi Heaven) and the Billy Goat's Gruff. The latter is technically sashimi but has to be one of the most unique and flavorful bites I've ever had in my life. It's thin slices of yellowtail wrapped around perfect bites of broiled goat cheese and topped with a delicious sauce and sesame seeds. Sounds odd, maybe, but it's perfection. I enjoyed every roll I tasted, especially the Yum Yum and Crunchy Shrimp. The Sticky Balls are also really popular here but they are really large and very fried--delicious, don't get me wrong- but I'd rather save room for more sushi. The lychee martini was powerful and delish. They were playing some classic videos while we were eating and at some points the whole place was singing along to Grease's Summer Lovin' but the music got increasingly louder and weirder as the night went on. Tuesday nights are not the best time if you want to eat sushi, as many of the tables are cleared out to make room for karaoke. Bonus: PBRs are a dollar if it's raining outside!
(4)Richard L.
Once I was here for speed bingo(thursday nights) and I got super drunk and then I won and I was like "BINGO" really loud but it was sort of slurred and then I got to choose between either a light up painting of an indian princess being taken from behind by an astral wolf spirit(or like pocohantas, or whatever) or a mystery prize and being a man I went with the mystery prize because who wants a sexy painting that lights up in a sexy way of a sexy indian princess and by indian I mean native american and instead I won two vintage ken dogs performing sex acts on each other. The next morning I puked up curry rice and I sincerely regretted it, because their curry rice is really good. It's not as good as my mom's but then again my mom trained for 100 years in a shaolin temple in the world-between-all-worlds or something, or she's just a korean mom. You decide. The food is good as long as you ask the wait staff what's good. They know. The sushi is very fusion, like it's street-momofuku or something, but it's ok, especially with copious amounts of hot sake. The drinks are good, the atmosphere is great, and I definitely remember watching some awesome music videos on the television screens in there. I did have a bad experience in here one time, but then again I was rolling on ecstasy so there is a very good (over 60%, under 80%) chance that the ecstasy had something to do with that. Or the company I was with, who, having brought the drugs to the restaurant to do in the bathroom with me, was necessarily not helping my situation.
(4)KC S.
Domo Arigato, diners! For those who love the Charm city stamp of down and dirty dives, but don't want to miss out on terrific eats, Sticky Rice serves their sushi and Asian fusion with a side of hipster grit. And tater tots. With both traditional and New Age Japanese-inspired dishes, one is guaranteed some exotic excitement. Here are a few of my personal favorites from their extremely extensive menu: The Crazy Calamari: This roll has a distinctive sweet and spicy flavor. The calamari is very mild so I recommend this if you're new to sushi and have yet to adjust to the more pungent varieties. You can't trick yourself into thinking you're eating healthy fish with this one...the calamari is fried, tempura style. The Goochland: For all of us who love a good Philadelphia Roll (Smoked Salmon, Cream Cheese), we've leveled up. This Smoked Salmon and GOAT cheese roll packs a bit more of a punch than its Pennsylvanian counterpart. The Fantabulous Amazing Roll: They weren't kidding. Two of my favorite types of seafood: tuna sashimi and Maryland crab. Add a dollop of cream cheese and a kick of spice and you've got my dream roll. The Yum Yum: Another one-up to the Philadelphia, this roll includes classic Salmon and Cream Cheese, with avocado as well. Then the whole thing is fried. The frying makes the outside of the roll crispy, while the contents melt together in one gooey, delicious mess Sweet Potato Tater Tots: So I'm sure you usually order your sushi with a bowl of miso soup, but may I tempt you with a bowl of these sweet and salty tots? They come with a side of specialty tartar sauce, and compliment any Asian meal. These are just a few of the many great choices on the list. I'm definitely a sushi fiend so I stick to that whenever I go, but savories sandwiches and noodles are also an excellent choice. Also keep your eye out for special events, like Karaoke competitions and other live entertainment. I simply adore everything about Sticky Rice, a great choice for lunch and dinner in one of my favorite parts of Baltimore.
(5)Melissa C.
I went to Sticky Rice today with my sisters for lunch. I've been in the space many times before when it was Friends (a local bar) and not much has changed to the decor... it still feels like your neighborhood Bmore bar, just with some asian-style lanterns added-which seem out of place. We ordered: Sticky Balls (spicy fried balls of rice/tuna/crab) Punch Kitten (sushi roll), Spicy Tuna (sushi roll) and Yellow Basil (raw hamachi and greens). Fish was fresh and nicely presented. Sticky Balls were definitely the stand-out, great texture and flavor. I might've given more stars but the service was slow and slightly rude and their sakemosa (their version of a mimosa) just tasted like oj to me. I'd still like to give Sticky Rice another shot. Word is that they bring dj's in on weekend nights and it might be a fun atmosphere after dark.
(3)Joe K.
I love sticky rice, the whole thing is just awesome. I have taken the liberty to obtain their Living social offer making my meal nearly free. I ordered the Sticky Ball's, amazing! The Bucket of tot's is a must for anyone and with 10+ tap beers they complement each other well. The godzerra roll was excellent great style and always making me want more. For a large group i would call ahead and make sure you can have seating, or how busy they might be.
(4)Lauren S.
I realize that Sticky Rice has nothing less then a cult following, so going in I expected nothing less then God himself dancing in my mouth everytime I ate a piece of sushi. Needless to say I was let down (at first), but that was ONLY with the standard get-them-at-every-sushi-joint rolls. Between my boyfriend and I we got California, Spicy Tuna, and the South Roll. Then we got the Billy Goat's Gruff, and then God showed up and it was magical and full of unicorns and glitter. In my mouth. Who knew yellow tail wrapped around goat cheese and then broiled would be good?! WHY DIDN'T SOMEONE TELL ME THIS SOONER. SOONER AS IN BEFORE I WALKED IN THE DOOR. Oh my goodness, best roll of my life? Yes, best roll of my life. The miso soup was good but tastes like every other miso soup I've ever had, and the tenpura banana would have been better with chocolate syrup. Also, the menu online is slightly different in person I do believe. Or perhaps I'm wrong, I don't know. Also, the service is the best you will have in Baltimore. Our waiter was really laid back and I'd totally trust him to lead me down the odd ball sushi path until the end of the world. My point to all of this? Stick with the specialty rolls. If you really want a standard roll, go to Cross Street Market. Avoid them here. They are not fun. The specialty rolls are fun and ~*awesome*~!
(4)Michelle H.
I find it amusing that the website describes the place as having a "charming atmosphere." To be honest, it's anything but...but that's part of the fun of it. It's not every day you can expect to find fresh, unique and tasty takes on sushi in a dive bar setting blaring pop/hip hop music. We ordered the following items: Godzirra, Billy Goat's Gruff, Summer Sashimi and Himachi with Himalayan Pink Salt. Everything was good but I was really blown away by the Himachi. I'm not sure how to even describe it except for delicious - well worth a trip down here. Sadly, we couldn't dessert - our waitress offered a couple options to us but had to come back to tell us "just kidding, we're out of it." That kind of sums up the service here - friendly enough, but a bit nonchalant and maybe slightly unknowledgable. But, this place is really worth a trip, even if just for the Himachi dish.
(3)Alyssa D.
I've never had sushi before because I am vegetarian and I wrongly assumed everything contained fish . When browsing for places to grab dinner with my husband, Sticky Rice's menu intrigued me. There were some delicious sounding vegetarian/vegan friendly rolls and I was in the mood for something different. We ordered 5 rolls total and I liked every single one of them. Who knew tempura sweet potato with honey and rice could be so delicious? We were there on the earlier side ~6ish on a Friday and it was pretty empty, but the place slowly filled and by the time we left there were people waiting for tables. Service was attentive but not overbearing, and our bill was fairly priced for a meal + drinks.
(5)Gabriel L.
Dropped in last Saturday for dinner with a friend. I love this place, it's casual, friendly and really good food! I'm a fan.
(5)Melody K.
The happy hour here is very nice. A small place with lots of personality. I came with a living social voucher and tried almost everything on the menu. I loved everything and will be going back soon.
(4)Taylor L.
Food is average. Rolls are kind of small. Spicy sauce in the crunchy shrimp is the best! I think this is one of those places where you have to know exactly what to order!
(3)Niran A.
Sticky Rice, a swarming sushi joint located in Harbor East/Fells Point is not your typical Asian restaurant. The menu, despite the name, features sushi and noodles with random offerings of burgers and salads as well. It's weird to see a teriyaki burger beside options of nigiri and sashimi. Weird menu aside, we started off with some sushi basics - seaweed salad. For $5 you get a meager portion garnished with field greens. At least it was fresh. We then ordered the red dragon roll and the chili roll. Both were very good. The red dragon roll was a specialty item and had shrimp tempura, avocado, cucumber with spicy tuna and eel on top. All the ingredients were very fresh and the crunchiness of the shrimp was nicely paired with the spicy tuna and sweet warm eel. Sticky Rice gets kudos for not smothering the eel in that nasty eel sauce that every sushi restaurant uses. The chili roll was comprised of tuna, cucumber, jalapeno and pineapple. This roll was quite boring... until you got the taste of the jalapeno with the pineapple. From that bite on, the roll really does make sense - the sweetness was perfectly offset by the small crunchy bits of raw jalapeno. For the main, we shared the Mongolian beef. Those of you who have had the Mongolian beef at P.F. Changs are probably thinking "Oh nice, a slam dunk". One problem, this was nothing like the Mongolian beef at P.F. Changs, it was a noodle dish that was reminiscent of the Japanese pan noodles at Noodles and Company. Except these noodles weren't as good, sadly. The beef was cuts of rump roast, which were over-salted and then seared until there wasn't any juice left in them. The noodles had a bland sauce and were surrounded by carrots and water chestnuts - blah. We reluctantly had the rest boxed up and later gave it to a homeless man in Canton. All in all, Sticky Rice is great at making sushi and creating interesting combinations of rolls. Stay away from anything on the menu that doesn't involve "sticky rice", for example the Mongolian beef. Another nice thing about Sticky Rice is its full bar with a plentiful assortment of beers on tap. I enjoyed a German wheat beer while my girlfriend was able to get her usual orange crush. There were also wines, flavored wines and sake on the menu, which all sounded good.
(3)Elizabeth P.
I love this place. Reliable, good service, in my price range. The name implies sushi, but don't be deceived: the noodle bowls are great, too. The Dirty Vegan is always a winner. So is the Godzirra roll. I've enjoyed all the special rolls I've had here, but they were too adventurous for my husband (and, to be fair to him, I think the Godzirra roll is still the best-balanced of the one's I've tried). They also have an excellent beer selection. I got a Troegenator Double Bock the last time I was here and loved it.
(5)Courtney H.
This was my first time at sticky rice. The service was horrible and the dishes took forever to come out. Nothing came out together. The food was ok but I don't think I will come back.
(2)