Little Italy Pizzeria
624 S Broadway, Baltimore, MD, 21231
Little Italy Pizzeria Menu
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Appetizers
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Entrees
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Desserts
Healthy Meal suggestions for Little Italy Pizzeria
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Appetizers
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Entrees
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Desserts
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Address :
624 S Broadway
Baltimore, MD, 21231 - Phone (410) 563-3322
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Opening Hours
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Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Late Night
Parking : Street
Wheelchair Accessible : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : No
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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Patrick B.
Pretty solid place. I actually walk by here all the time but have only gotten the food through order up. Look at my pics the pizza is not bad! While ordering through order up, it takes about an hour to get the food. I always request that they bake it longer than usual because i personally think it comes under cooked. 3 stars because of that as I see it as a simple request to just bake the thing a bit longer. I'll still order from here though.
(3)Gita G.
Pizza slices are huge, biggest in Fells point, very resasonably prices, excellent customer service, pizza hot good, cheese gooey well be going back
(5)Jenn V.
I don't know why this place has bad reviews!! I've only had the pizza, so that's all I can comment on! Being from Brooklyn, NY, I feel I can speak of pizza in the highest regard because I'm only used to the best. Having lived in Baltimore for 11 years, this place is actually the best pizza I've come across. The cheese is good, not too salty. The sauce is the right amount of sweet and the crust is crispy. I like a thinner slice, which this pizza is. Not to mention the slice you get is pretty big. Yes, this place is a hole in the wall, but no offense, Baltimore isn't the cleanest city. This place doesn't differ from any other spot in Brooklyn you would come across. It's definitely as clean as it can be for being in an older part of town. Anywhere you go in Fells Point is a but dingy. I love this place! And it's the best after strolling out of one of the many bars in Fells. Give it a try!
(4)Mark N.
The pizza is average, but their subs and other items are good. I suggest calling your order in or ordering online (Grub Hub) because the shop itself it pretty cramped and usually lacking AC in the summer time. They typically screw up every order but in a positive way, meaning they give me a side a fries or 2 litter of soda I didn't ask for. I'm not sure if they're trying to hook up a neighbor with something extra or if they're just utterly confused by the inter-webs.
(3)Sarah P.
This is a little hole-in-the-wall joint in Fells Point that we stumbled on when the line at Blue Moon Diner was too long. This place didn't have a single customer, but we were starving and needed food ASAP do we stumbled in. The pizza had a tough crust, the best part of the meatball sub was the bread...the marinara was watery and the meatballs tasteless...the cheesesteak wasn't too bad, but could have used a touch more meat. The service at this place is what gives the rating two stats. While it wasn't fast, it wS polite and genuine.
(2)Neysan S.
food was great. Calzone was absolutely enormous. i can't express just how big this thing was. very tasty, hot and cheesy. They make the calzone fresh, so it takes 15 minutes, but it's well worth it.
(5)Jennifer M.
Received an advertisement in the mail and decided to give it a try. It said to place the order online thru their website so I did. We received a confirmation email and waited over an hour for a delivery. After awhile we called to which the confused man said he didn't have our order... We had the confirmation # but he claimed he didn't have it nor did he offer any way to right the situation. Never trying them after this terrible service.
(1)Lauren S.
Pretty standard pizza place. My pepperoni was nothing spectacular.
(3)Rachel S.
While I understand that Little Italy Pizzeria's pizzas (say that five times fast) don't hold a candle to more authentic joints like Pasticcio's (best pizza in Baltimore in my humble opinion), I find it's still often my go-to delivery choice for a pie. Alright to be honest, I'm waiting for my pep-n-cheese pizza to arrive as we speak. I always go standard pepperoni, and I've never had a bad experience. Because the ingredients aren't top of the line, the pizza keeps horribly overnight, and is solid as a rock by 9 am the next morning. However when it first arrives, I have to admit it's pretty darn tasty. If you're going for authentic Italian and a knock-your-socks off pizzapalooza, go to Pasticcio's in the Can Company, or one of the traditional spots in actual Little Italy. For something easy and quick, or delivery, this place is a nice cheap choice that's still yummy in your tummy.
(3)B F.
I was in town for surgery at Hopkins, stayed overnight at Hampton inn at inner harbor. They had Little Italy's menu in their binder. So we ordered plain pie, tossed salad and cheese cake delivered. Pizza was good, not great but good. Certainly much better then Pizza Hut or some similar establishment. Salad was plentiful, the blue cheese dressing had big chunks of blue cheese. The cheese cake was the frozen stuff, but good. Prices were reasonable. The delivery guy was pleasant and quick. I would order again if I was in area.
(4)Phil B.
The white pizza at Little Italy rocks - pure and simple. Thin crust, a little hard sometimes, and greasy - but it hits the spot. The ricotta is just enough. The service is typically quick if you're in the Fells Pt area and getting delivery. I dock a star for the crust, and one bad experience where the pizza arrived and felt a little burned. But it was only 1 out of many experiences so I will say that was the outlier.
(4)Ryan T.
I utilize Restaurant.com to try out new places. I purchased a certificate and called to verify if there were any stipulations. I was told that it could not be used for specials so I ordered accordingly. When I came to pick up my order, I was told that they didn't accept their own certificates and I had to pay for the food because it was already made. Rude when I asked why they didn't just cancel their certificates on the website.
(1)Mark M.
Low quality pizza for people who are too drunk to care. I love how one of the reviews on here gives it 5 stars, states that this is where they tell everyone from out of town to visit, and yet that reviewer has no friends and only one review under their belt. Hello, owner of Little Italy...how are you?
(1)A. C.
(02/26/2011) Quick, cheap place to stop in and grab a slice. It's not much to look at on the inside, a few 2-tops down a narrow hallway, and 4-5 tables in the back. Got a special of the day: cream of crab soup, slice of cheese pizza, and a can of soda for $5.99. Crab soup was hot, which hit the spot (it was cold and windy out), but very salty. The recipe per bowl proabably reads like this: Heat 1 cup half and half with 2 T backfin/claw crab meat, stir to combine, liberally season with Old Bay, serve with half a toasted and buttered sub roll on the side. Pizza slices are gi-normous; the radius of the slice is probably 12". The crust is chewy, thin, and crisped in a NYC-style way, not in that new-fangled gourmet kind of way (a la Iggies, Joe Squared, Bagby, Two Boots, Sascha's, etc.). Not bad, good value.
(2)Mel C.
Ugh, the worst pizza I've had in a while. I think the box it came in would have had more flavor than the crust on these pies. 2 stars, just because the delivery came pretty quickly when I was starving...
(2)EdWord E.
I have been impressed by the amount of food given to me everytime I have been. I recently demolished a calzone the size of my head and thought I was going to enter a deep cheese coma, which is exactly what I was looking for. Flavor is good, not the best, but it keeps me coming back for more. Definitely worth a try.
(3)Luiz M.
I go every other week to Pu. a load at the port of Baltimore and that's the place I go and recommend! Place is clean and the pizza taste like no other pizza I ever Had....
(5)Rocky R.
This place has reasonable prices and huge slices. They are open pretty late, so as to cater to the late night party animals of Fells Point. The pizza tastes great and the staff is very friendly.
(4)Lucas C.
Every pizza starts out as a cheese pizza. At this place the toppings get added after they're cooked. Yum, uncooked toppings. There's probably a reason there's no other reviews for this place; anyone who eats here is already drunk and not interested in what other people think. Aside from the low quality of the food I'm pretty sure that the rats clean the floor at night judging by the amount of grime on everything in this place.
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