Sofi’s Crepes
1 Craig St, Annapolis, MD, 21401
Sofi’s Crepes Menu
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Address :
1 Craig St
Annapolis, MD, 21401 - Phone (410) 990-0929
- Website https://www.sofiscrepes.com/
- Click To Get Directions
Opening Hours
- Mon :8:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Street
Bike Parking : Yes
Wheelchair Accessible : No
Good for Kids : Yes
Good for Groups : No
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : Yes
Wi-Fi : No
Has TV : No
Waiter Service : No
Caters : No
WE SERVE THE FOLLOWING STATES
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Colleen N.
Absolutely perfect. My husband and I stopped here to celebrate one month of being married and then ate at the docks nearby. I got the S'mores and he got the Bananarama. Both were to die for! Can be messy, but it's worth it. Staff were friendly, we got them quickly, and it was the perfect end to our evening.
(5)Mat G.
Home of some delicious crepes! They offer a fine versatility of options from savory to sweet crepes. The location is small and is intended to have customers make their orders for pick-up. Works fine for me as I order my crepe then head off to Ego Alley or to the Naval academy to see the new Commodore John Barry Monument at the Naval Academy!
(5)Ashley O.
Crepes were absolutely delicious, but the line was long and there was virtually no where to sit. We tried savory and sweet and sweet were of course better. S'mores was my favorite! Good location in Annapolis.
(4)Claire G.
Only went here one time, but the banana + nutella crepe was exactly what I hoped it would be--delicious, gooey, warm, and overstuffed. They also package crepes in a smart way, allowing you to walk around and eat it without becoming a sticky mess. The place, though teeny tiny, also smells AMAZING, so I didn't mind waiting for them to freshly make my order (it only took around 6 minutes). Perfect grab and go meal to eat by nearby City Dock.
(4)Tierney W.
Yum! It was fun watching the girl in the back make our crepes because she really has it down to a science. The crepes were yummy and since it was nice out we enjoyed sitting outside. The only issue I had is that the paper did not tear neatly when eating and mine ran all down my hand, so it was messy, but good.
(4)Danny T.
Best crepes on the east coast. I highly recommend the bacon egg and cheese one. Prices are slightly high, but superior quality keeps me coming back again again.
(5)Kaelyn E.
Little place with no seating however the crepes are pretty good! The crepe suzett is my favorite!
(4)Brandon R.
Holy crepe, these are good. They're not fast and the shop isn't spacious. But I've eaten enough crepes from here (I recommend the Kevin Bacon) to fill a small shed.
(5)Kira W.
I got a crepe to go while visiting the Naval Academy...it was pretty good! I got the Nutella with strawberries, I just wish that there was more Nutella in it. The menu is really interesting and I wish I tried one of their specials--they looked really good! The crepes are a really good deal and great to take on the go!
(4)Phil E.
Visit Arnold often. Family frequents shop. Very good crepes. But not very friendly. Should spend more time interacting with customers. And less time on there cell phones! Will try again. Let's see if the owner and helper have picked up there customer service?
(3)Jennifer E.
This is one of my favorite eateries in DTA. The food is good, & although there's not an abundance of seating you can take your food down to the waterfront for great scenery. Unfortunately we were there over a busy boat show weekend, and the staff may have been task saturated because a couple of them were really rude. How rude? We were sitting outside one of the kitchen windows at one of their tables, and got a blow by blow commentary critiquing their customers' choices. (Including mine. "Oh god.. Another godfather crepe? These people have no taste..) Poor headwork.. I'll miss the crepes, but I'm not spending my money there anymore..
(3)Meg K.
Curb appeal caused us to step in and check out the menu - we liked what we saw. We tried three different crepes: Thanksgiving, Traditional, Huevos Rancheros. The fillings were flavorful and generous. But it was the crepe itself that is most memorable - eggy, subtly sweet, and paper thin. A small but significant touch is that they fold their crepe exactly as it's done on the streets of Paris. Delightful flavors and presentation. Would definitely return.
(4)Meredith V.
Passing through Annapolis, I will stop anywhere with crepes. This was a cute little (emphasis on LITTLE) shop that serves customized crepes, savory and sweet. I went with the godfather and waited about 7 minutes. The queue system is a little awkward, there's no seating or waiting area so everyone is kind of huddled around the register because most of the outside tables are always taken. They have imported sodas and juices too. My crepe was delicate and delicious, but because there was no seating I had to wander around the harbor and look for a spot to sit, which wasn't a big deal just a little annoying.
(4)Carl A.
Only 2 tables outside - nothing inside. Crepes were too sweet for the savory offerings
(3)Brandon P.
Grabbed some to go food after jury duty. I really like the sweet crepes and things were made fresh in front of me. Would go back next time I'm downtown.
(4)Autumn S.
I have had almost every crepe they offer, as well as a few creations of my own and I have never once been disappointed. They are generous with their toppings, especially the bacon, which makes them a major winner for me. The wait is never very long, even when they are completely packed, and I've never experienced any of the customer service problems other reviewers are mentioning.
(5)Razz B.
First I will say this; I do not have that much experience with crepes, this is the second time I've had them. I got the plain jane crepe with strawberry preserves. It was alright. The pancaky part was delicious! Fantastic! The strawberry preserves however, were not as good. First off, there was not enough. Second, it was very sweet (okay this is just my opinion, and I've never had strawberry preserves before.). The amazing pancake part is the reason this got an 8.5/10. The other crepe was the Mozz. This savory crepe consisted of tomatoes, mozzarella cheese, basil. The tomatoes were the best part. The only problem encountered was the sweet pancake part clashed with the savory inside. 8.5/10. Bonus points: I liked how you could watch the bakers smooth out the batter, and then put toppings on. I also liked (this may seem odd) how the eatery stayed true to making crepes alone. The last thing I liked was how it was wrapped, and how you could carry it and walk and not become a sticky mess. Overall (with points) I give it a 8.9/10. Brava, Sofi's!!
(4)John J.
I was skeptical about savory crepes before eating here, but I've never been disappointed. I especially love their BATS and Mozzarella Basil crepes, but the others are good too. I don't have much of a sweet tooth, so the only sweet crepe I've ever ordered was the Banana & Nutella crepe, and that was good, too. Sofi's is quaint inside, with enough space for an ordering counter, a couple of drink fridges, and a coffee counter. There are a few small tables outside to eat at. I will keep coming back for more!
(5)Louisa E.
Ok, got the chickpea one and a veggie and they were good but not very flavorful. Had to add a lot of hot-sauce. Apple dessert one was awesome.
(3)Kelsey R.
Tasty crepes, and lots to choose from. Whenever we were in Annapolis while living on the east coast, we would stop here. They even wrap them so their easy to hold in one hand. Perfect for sitting by the water (which is basically a must since the restaurant is so small).
(4)Krystle T.
A beautiful day in Annapolis calls for a creative, yet simple lunch. Sofi's Crepes is small and tidy inside which provides for a very straight forward environment for crepe ordering. Food: We ended up enjoying The Veggie w/ avocado and a Bananarama crepe. The Veggie (2/5) - Very bland... the avocado made a big difference for the better. The Bananarama (4/5) - I'm a huge fan of peanut butter and banana so I thought we couldn't go wrong. The granola in this crepe got soft and soggy. By bf and I both thought it needed an inkling of chocolate. Service: Quick, easy, and straight forward! Overall: I've had better, more flavorful crepes. The prices here were the same as other crepe places, but everything was quick and easy.
(3)Greg B.
Excellent crepes, fresh, reasonably priced. Will go back again. Some drawbacks, no seating inside, only 2 small tables outside. Best to plan to get your crepes and go down one block to visit the Naval Academy or eat while strolling around the dock.
(4)Chuck S.
I have come here for a quick late breakfast on Saturdays and the line often runs out the door. However, there is a reason for this...it's pretty good. The Bananarama is delicious! They even have Orangina on the menu, which is pretty awesome considering this is a sort of French place, selling Crepes and all. Recommended. Just be prepared for a bit of a wait.
(4)Julie C.
Wonderful dessert spot away from busy strips of Annapolis. Two girls were working tonight and both of them were very friendly. There were no seats inside but some table seating right outside. If you order one crepe for two people, they will split it into two wrappings! I tried their Banana and Nutella crepe...it was sweet, warm and gooey goodness =)
(5)Vanessa C.
It was a misty day and cold outside. All the restaurants were packed with people for lunch. So we decided to try this Crepes place. There are only 3 tables outside by the sidewalk. It's a small store, only have enough room to order your food and wait. I ordered a Bananarama, it was awesomely good. I also like the way they wrap the crepe, you will never get your hands dirty. It's great.
(4)Dorothy N.
Came here for dessert the other day. Reviews and pictures seemed promising but my experience was nothing more than ordinary. I got the apple crisp or something with an apple (totally forgettable.) It just tasted like soggy crepe and soggy apple. No real flavor or anything... for five bucks. Maybe it was just the crepe I chose? Nothing else seemed that interesting either though...
(2)Jasmine T.
I didn't really know much about crêpes before Sofi and her gang came to Annapolis, mostly because I'm, as my kindergarten teacher put it, "uncultured swine." I'm not a very busy person, but I often pretend that I am by walking around quickly and eating on the go. Sofi's Crepe's are a natural move for me; delicious food wrapped up in a pancake that I can eat while walking, talking on the phone, or riding my unicycle. I usually go for the one with the chickpeas, cilantro and that awesome salsa they put on there. Or, when I'm feeling naughty, two of those, three of the Bananaramas and a Peanut Butter Cup. Don't judge me. The only issue is the par-. Ahem, let me start again. The only issue is the parrr.... I can't say it. cannot rightly fault this place for the lack of parking! It's right in dock area of a three-and-a-half century old city, for the love of Pete! If you want a crêpe, you're probably going to have to park somewhere else and walk there. But fret not! Crepe's are best eaten on the go.
(5)Chi N.
Sofi's crepe, right behind the naval academy. Love this little corner. Look really cute from the outside. They have amazing crepes menu and option for u to build ur own. I had it for the first time and wanna keep coming back for it. The price is very fair compare to a lot of fast food in Downtown. Their portion is hugee! Loved this place!
(5)Robin H.
Crepes are great! Had breakfast, egg was cooked perfect. Strawberries were fresh. Service was friendly. Very accommodating. Reasonably priced.
(5)Alex F.
This place was great. Highly recommend the Kevin Bacon crepe, it was delicious and very filling. Service may seem slow but this is artistry in motion, not fast food! If you want fast, look elsewhere. But if you're willing to wait 5 minutes, it will be well worth it.
(5)Ian D.
Great little place. They are always so friendly when you walk in. The food always comes up quickly. Food always taste fresh. It's a great place to swing into in Annapolis.
(5)Jeremy P.
Wonderful place to hit at anytime of the day for good, old crepes. Endless flavors, and good service.
(4)Brandi P.
This place is more of a small dive to grab a quick bite. I've def had better crepes, but Sofi's Crepes provides them with quick turnaround, friendly service and at reasonable cost. The texture of the Crepes (for me) was the only downfall. The crepes had a bit of rubbery texture, whereas I have had crepes that melt in your mouth. Despite that, Sofi's offered many different crepe options to choose from including typical breakfast crepes to crepes that could practically be considered desserts. The guy who took me there ordered the Kevin Bacon, which most of the other guys who came in ordered.. must be a guy thing I guess? :) I had the "Banarama", if you like banana, peanut butter, honey and oats - then this will be your ultimate weakness. Perfect for a quick breakfast and some casual conversation. Couldnt have asked for a better time enjoying a lazy sunday eating crepes and walking around Main Street, for a solid first solo date. Cheers!
(4)Kimberly K.
Tasty Crepes you say? By the Waterfront? Nutella? I'm In! These are some delicious crepes at a reasonable price. We were greeted by friendly employees. We decided to try the Butterscotch and S'mores crepes. The total came to $9. Our crepes were ready in no time. The serving size is generous. If you're looking for a small midday snack or dessert, two people could easily share one crepe and leave satisfied. The Butterscotch crepe was nice, but I enjoyed the S'mores crepe more. I appreciate that the butterscotch is home made. There were loads of gram cracker crumbs, melted marshmallow, and nutella in the S'mores crepe. The crepe itself is well made and mouth watering. The store also sells coffee, tea, juice, and sodas. There are seats outside the store and benches around the corner as well. Overall, we had a wonderful experience at Sofi's Crepes and I'm so glad we stopped here on our visit to Annapolis, MD. I'll definitely be back to try your Savory Crepes Sofi's! A Reuben Crepe? The Godfather Crepe? Thanksgiving Crepe? SWEET :D
(4)Michelle L.
Fun, simple, close to the water. This place has become my first spot before sitting on the dock everytime I come to Annapolis. The staff is friendly and parking is close.
(4)Diane D.
So, I've written about these wonderful crepes before - See 7/28/13 but this review is a little bit different. We went to sofi's for lunch the other day and of course, had a great meal. When we were through, we wrapped up and went back to the office. Later that night, I got a message from Sofi's from Adrianne to let me know that I left my purse on the back of a chair and she had it safe and sound. What a great person! She kept my purse safe and sound until I came to get it while keeping all the contents safe! Two thumbs up for the food and the attitude of the employees. Good Karma Adrianne!
(5)Christie W.
Every time I'm in Annapolis I have to stop here for lunch! Obsessed with the BBQ crepe!
(5)Eric G.
Good food, great service. Less than 6-7 bucks. Love that they stick to their specialty and only serve crepes . I recommend Sofi's to anyone. Very, very good.
(5)Dawn R.
I've gone past Sofi's many times and always thought I'd like to stop in, so today I finally did, and really could kick myself for waiting so long! The banana royale crepe (bananas with butterscotch) just melts in your mouth, and although the flavor is very rich, it's not so heavy that you need a nap when you finish it. They don't have any indoor seating, just a few tables outside. And it did take a little while to get our order (about 10 minutes), but it was a beautiful day, and we didn't mind waiting outside for them to serve it to us through the window. The only reason I didn't give them 5 stars is because a) no indoor seating (not so bad on pretty days, but if it's cold, I wouldn't want to sit outside) and b) I'd like to see something that uses a cream cheese type filling or more fruity fillings. But for what they DO have, I have no complaints. I think I'm going to have to go back and try one of their meat or veggie crepes!
(4)Mariana O.
Came to DC on a road trip and decided to find a good crepe place. Sofi's is the spot!! Extremely tasty crepes and cute seating area outside. Everyone was extremely nice and welcoming. Can't wait to go back!
(5)Justin R.
Almost hole in the wall, just off the main strip of stores in Annapolis. They make your crepe right when you order it, so it's hot and fresh when you get it. Typical crepe menu, but they have all the tasty ones we desire (nuttella and banana, Turkey and Brie, etc.) No seating, a grab and go, so be ready to head down to the docks to sit and eat.
(4)Kim S.
Had the savory Bacon, Egg, & Cheese Crepe. Extremely delicious and flavorful. They didn't skimp on the ingredients and the portion was huge and very filling. Definitely want to try the Peanut Butter Cup one next time. Great place!
(5)Stephanie H.
The savory Bats crepe been awesome my friends tried other ones and we all loved it all can't wait to come back!
(5)Christine C.
You know, if they had a table inside I may consider giving this place 5 stars. In the winter it's kind of cold to sit outside!! But the summer it's great to get one of these delicious crepes to go or just sit outside. They have a variety of savory or sweet delicacies. THey had some veggie crepes and some butterscotch/banana ones, and nutella etc. They also make a nice hot cocoa (home made recipie). It was yum and I will go back.
(4)Pete I.
I had the bacon, egg and cheddar and it was fantastic. Friendly service, cool little place. Someone else paid so I'm not sure about the price.
(5)Athey G.
SCRUMPTIOUS !!!! No further words need to be said !
(4)Ghazala K.
Saw great reviews so stopped by. Quite disappointed. Crepes were not made well and all watery so pouch leaked on us. May be it is a busy weekend and new staff may be helping.
(2)Mr J.
Very good crepes but a bit pricey. All were happy on a recent trip with both chocolate centric and fruit centric options. There is limited seating so consider this a take-out venue.
(4)Dan R.
Delightful crepe place right next to the gate of the Naval Academy and the city dock. The Nutella crepes brought me back to the streets of Paris, and their savory selections are large enough to be meals alone. I haven't been there for breakfast but notice that they serve Cafe Pronto, which is super top-notch coffee (winner of the 2011 brewer's cup-good). They are actually open after the fireworks on the 4th of July too. Just what the doctor ordered.
(4)Wayne K.
This place is literally right out the door of the Naval Academy. And although it wasn't the best crepes I had, it was pretty good after a long walk around the campus. I had the nutella and added strawberries, which only cost me $5 plus tax. It was decent in size and more than enough to keep me going the rest of the day. If you're looking for something really sweet, this is a good place to go.
(4)Louis B.
We were walking in the über pet friendly Annapolis Waterfront with my furry son Tango looking for a brunch venue. Unfortunately, every al fresco table within two blocks of the waterfront was mobbed. We were literally about to leave the place when we turned a street right by the Naval Academy and, Eureka! Sofi's was there, and they had several outside tables open so Tango could eat with us. Sofi's is a no-frills creperie where you go in, place and pay for your order, and then sit outside and enjoy the concoction. They take VISA and Mastercard too. My partner had The Kevin Bacon, with turkey, bacon, tomato, cheese, and 1000 island dressing on a wonderfully prepared crepe. I had The Classic with ham, cheese, and a tasty and delightfully bitinh horseradish sauce. One crepe is all you can eat. They're huge, and served in a paper funnel. Again, the place is pet friendly which automatically adds points to the score. Friendly and efficient service.
(4)Yaka H.
It's a cute little shop on the waterfront serving up great portable savory and sweet crepes. Grab 1 or 2 (if you're like me and have to get 1 savory and 1 sweet) for a brunch stroll on the waterfront and enjoy the beautiful view. They make the crepes right in front of you, so it can take a bit of time before your order is ready. If the weather is nice, expect a long line and some wait time. You can call ahead to order your crepes though. The savory crepes had plenty of filling in them and were quite filling for a meal. I tried the BATS (bacon, avocado, tomato, and sour cream) crepe and the Banana Butterscotch sweet crepe. You can always add additional ingredients to your crepe for $1; So, I made my BATS into a BEATS (plus an egg). There aren't any tables inside, but there are a few scattered outside, but there aren't many chairs. If the weather is nice, there are benches along the waterfront to eat your yummy crepes.
(4)Colby M.
Great food. Love the solid selection of crepes, my biggest problem with this place is the lack of seating. Fairly priced as well! I had banana-rama, wife had Kevin Bacon, both were tasty!
(4)Dominique F.
I went to a navy game with a friend in Annapolis, and after a long day we finally decided to walk around town because it was my first time there. We happened to pass by Sofi's crepes and decided to give the place a try. After looking at the menu we split the smores and the peanut butter crepes. The servers were nice enough to split the crepes for us to avoid any spilling. The smores crepe was rich and delicious. After eating my share of the smores crepe, I had one bite of the peanut butter crepe, before I said enough and just couldn't handle more choco in my body :D Def. worth a try if you're around! Enjoy!!
(4)H L.
Creeps are great! I like thanksgiving crepe because of the cranberry sauce and juicy turkey. The missing star is because this place is too small.
(4)Jen S.
A cute little shack, next to the Naval Academy and the harbor, mostly staffed by college students, that whips out tasty crepes that cost about $8, with pay-at-the-counter and go-on-your-way service, one small table inside, and a few small ones on the street. The crepes were pretty good, although not the best I've ever had. I would caution against getting one with mushrooms (they were gigantic and slimy).
(4)Carla D.
2 1/2 because I have had stellar crepes before and these couldn't stack up. See what I did there? Crepes are heavenly and make me want to sign up for a marathon just so that I can carb binge on them the night before. But until then I will have to settle for one crepe as the occasional treat. I had a peanut butter and nutella crepe: Mmm nutella. mm peanut butter. But too much PB so I found it dificult to eat without spillage. My companion had a peanut butter and strawberry crepe, it was fine but also messy. The texture of the crepe was my issue, it was bordering on rubbery and missing the luxious melt in your mouth experience I have come to love. But it was warm and sweet and provided quite a bit of good energy for us while we walked the Naval Academy to get in a daily dossage of eye candy.
(3)David I.
Definitely not your run of the mill establishment. Inside- The inside of this place is extremely small. Last time I was here, there were maybe 8 others waiting for their food and it seemed incredibly crowded. We now send a representative inside while others sit and wait outside, preferably near the window to enjoy the delicious smells. Seating- Good luck. There are a few sets of tables and chairs outside, but they go quickly. Location- Literally across the street from the Naval Academy. Unfortunately it is not located near any of the garages, for those of us stopping in Annapolis for a quick visit. Wait times- Because things are made to order, it can take a while. Especially when others (or your party) order several. Making crepes is an art, and art takes quite a bit of time! Crepes- simply amazing. I'm partial to the reuben and smore myself. All of them I've tried have been delicious. Despite many things going against this place, it is still a location I dream about visiting. Once you get past the hassle of making it there and ordering, you're in store for pure heaven!
(4)C D.
Sadly, I've stopped coming here for the most part. There are two big problems. First is inconsistent quality. They have a lot of employees making crepes, and some are just really incompetent. Crepes with big holes in them that are a big ole mess. Crepes with the batter poured on really thick so that its rubbery and gross. Crepes without enough toppings, or toppings that are just totally unbalanced. Crepes without the toppings ordered, and sometimes important ones, like cheese. Crepes that aren't cooked long enough and get all stuck to the wrapper. Sometimes, they make a really tasty one, but when you get a bad one, it's really bad. Second is accessibility. Parking can be a really problem on the weekends in nice weather. And their service is slow, so sometimes the lines are long. Really long. So, at this point, I'm really just not willing to fight for parking and wait in a long line to risk a potentially disappointing crepe.
(3)Bermie H.
A great creperie in Annapolis, MD? Who woulda thunk it? As the other reviewers have stated, their crepes are made to order. It'll take longer but you'll hear no complaints from me. I got the S'mores: Marshmallow, chocolate and graham cracker crumbs. Delicious sweetness. One reviewer commented that they didn't offer strawberries at the time. Well they do now! It's not on their standard menu but you can add them for $1. There's very limited seating with only two two-seat tables outside but crepes are something that can be enjoyed while standing or walking.
(5)Becky S.
I liked this place so much that I went back twice more in one week. I have only had the dessert crepes so I can't speak to the quality of the savory ones, but the dessert crepes are fantastic. The service was fast and pleasant. In fact, I showed up the last time with just my dog for company. They sent someone outside to get my order and take my cash then handed the food out through the window. The only downside is the tiny tables smooshed up against the road. I would get it to go, but the food is so good I want to be able to really concentrate and enjoy it.
(4)Howard U.
Good crepes. Had the Reuben crepe. It was good. Next time I'd try a sweet crepe.
(4)Sherry W.
The creperies I've frequented usually make a stack of crepes, keep them in a warmer, then toss them on the griddle when you order. Not Sofi's. Sofi's pours the batter out, peels bananas, slices tomatoes, and lays on cheese right in front of you. The result? A little foil-wrapped package of heaven that just begs to jump into your mouth. I got The Mozz (tomatoes, basil, mozzarella cheese, olive oil) and I had a little mouthgasm with every bite. Sofi's doesn't list all its drinks on the chalkboard, so be sure to ask about the other beverages. Their apple cider had a kick of spice, was sweet but not too sweet, and it kept me warm as I strolled around the waterfront in 30 degree weather.
(5)Dave B.
Wow! I'd like to sound pretentious for a moment and say that I have been to France and sampled many crepes around Paris and Sofi's blows them away. Its unique, tasty and a great value. The service is excellent and its fun to watch the staff prepare everything right in front of you. You could go everyday for a month and try something new (which I plan on), with the "build your own" menu the options are endless. Not to mention they have excellent gourmet coffee that is locally roasted and won't break the bank. Awesome experience all around, please check it out.
(5)D. F.
I wish I had a place like this near me! Quick, reasonably priced, great menu, and REALLY delicious! We had a Kevin Bacon (really yummy and more than I could eat), bacon, egg and cheese, and Bananarama. All got a big thumbs up! A couple of seats inside would be a nice upgrade for the chillier months.
(5)Jandi K.
This place is so delicious - don't go in expecting a french crepe because it's definitely a bastardised-american-crepe but they're amazing nonetheless. The people working there are always very pleasant, but the wait time on weekend mornings is quite annoying. The limited outdoor seating is nice in the warmer months but I really wish they had a larger indoor space so I don't have to run around in the rain trying to get a crepe.
(4)Tiffany F.
I had been eyeing Sofi's for a good while before I finally took the time to peek at the menu and venture in. They offer a variety of crepes, both savory and sweet, in a range of reasonable prices. The savory crepes do cost a bit more than the sweet ones, but it is not an outlandish price-- consider the fact that you're having a filling meal for the same price that you could be paying at McDonald's or any run-of-the-mill fast-food joint. The service staff is very amicable and the location is right. If you're just visiting Annapolis, make sure you peep the city dock at the USNA entrance, there's a lot to see and do in the area... with outdoor seating in this nice spring-summer weather, it's makes up for a nice outside experience. P.S.: My personal favorite is the Banarama-- a crepe complete with banana, nutella, and granola.
(4)Stephanie S.
I have been meaning to try Sofi's for quite some time now. This morning, after an early doctor's appointment in Annapolis, I decided to swing by the City Dock. I had a book, some cash, (although they take plastic, as well,) and a brilliant, sunny sky. I parked at a meter outside of Armadillo's for $2 and walked to Sofi's, right by the Naval Academy. As a vegetarian, it was nice to see choices that I did not have to ask for modifications. My inaugural crepe was the veggie, with chickpeas, spring onions, cilantro, and a salsa sauce. It was ready in just a few minutes. This was absolutely delicious! It was also nice to be able to sit outside with a book, watching the tourists pass by with their colonial guides. There are a lot of fillings to choose from to satisfy a sweet or savory craving. I am thinking of something fruity or something involving Nutella for the next trip. I'm so glad I finally gave this cute little place a try.
(5)Michelle L.
We went for dinner tonight and the service was amazing as well as the crepes. Hubby got "Kevin Bacon" and I ordered "The Mozz". Both were very flavorful and yummy. We ordered "Bananarama" for dessert and it was yummy as well. The only compliant is that there is no seating. Apparently they have some seating outside but when it's chilly or cold out than its not fun to eat outside. We stood inside and talked to the staff while eating though and enjoyed our meal.
(4)Gib B.
If you go to Annapolis, don't for get to visit USNA and try Sofi's crepes in front of the entrance. I tried warm soft Smore's crepe.... so nice in the cool late winter weather. love it :) But they don't have any sitting area.
(4)J C.
Simply delicious. Had the Kevin Bacon, was amazing. Nice, small shop, easy to hold in hand and eat, very friendly staff. Great location in downtown Annapolis.
(5)Britney B.
Took a walk by the water and came across Sofi's and had a Thanksgiving Day Crepe and a Peanut Butter Granola one- both were very tasty! Service was friendly and fast!
(4)Brooke K.
I found my lunch..and possibly permanent dessert location! Priced right, and just outside the visitor gate of the Academy, Sofi's offers both savory and sweet crepes, with a helpful and friendly staff. Today, I tried the Florentine crepe, with Gruyere cheese, fresh spinach, sunflower seeds, and to my utter dismay CANNED MUSHROOMS. WHAT??!! That was a major turnoff for me, and my main suggestion to them to ix-nay the canned fungi. It was total opposite from the lovely freshness of the rest of the crepe and just didn't make sense. Overall, a great experience, sitting outside at one of the little street-side bistro tables enjoying a well-made crepe. Next, the NUTELLA crepe is on my list! I'll write about that one later!!
(4)Emily M.
Disclaimer - my boyfriend's sister worked here when she was a student at St. John's. It's a really cute place, and the crepes were the best I've ever had. The Reuben was great and the butterscotch (sis recommended) was amazing. Just be careful not to make it erupt molten butterscotch on yourself!!
(5)Moira M.
Yum, Sofi's crepes are a nice treat on chilly days! The Plain Jane with lemon and sugar is my favorite, and I also love the Crepe Suzette and the one with ham, gruyere, and dijon. Their crepes taste better when they're not stuffed to the brim. Even their coffee is delicious. Finally, five stars for kind, happy servers!
(4)Ma-e M.
Love Crepes. I had Reuben. Try more, other crepes flavor next time.
(4)Steven T.
This place was good but not 5 star great, however I used to live right next to outstanding creperie three years ago so I am a pretty tough customer. Let me be clear though I would recommend them to anyone who wants a decent crepe in Annapolis without hesitation, the service was great, the crepes were made to order but came out fast. They appear to offer great value for your $$$.
(4)Jess S.
This was a delicious lunch today! We tried the Mozz & the Florentine. Both were very tasty and perfectly cooked crepes at a decent price. No seating inside & I'm sure when it's nice out their couple outdoor tables are packed b/c for a tiny place, it was a busy, steady stream of people. Also-- fyi: they're closed on Wednesdays
(4)Witch H.
Really nice to have a crepe place among all the bars, sushi places, cafes, and fine dining. Their take on crepes is a little different in that they wrap the crepes like burritos. A fast-food / casual vibe because it is easy to carry out and eat while you walk.
(4)Amy S.
Fast service, and they have some really interesting flavor combinations. I got a s'mores crepe. They're big! They have some savory crepes, like the mozzarella, basil, tomato with cracked pepper & olive oil. Very quick meal, nice and hot. They have tables and chairs just outside the door (which they need umbrellas for-no shade).
(4)Amilynn A.
So yummy, I have tried so many, my fave is the simple butter and sugar. I have also liked the french toast, nutella, Veggie, and PB and J. Only bad thing is its always busy...but worth the wait
(5)Lisa G.
I love that we have a crepe place in Annapolis. Tasty, good service, a lot of variety (both savory and dessert). Served folded up in foil, too hot to eat (though you'll want to right away). The spicy chickpea one is my favorite savory, and the nutella with bananas makes a pretty substantial dessert. My only complaints are that they're a shade pricey for crepes, and the sweet crepes tend to be a little too sweet. Still, can never help being tempted to go in. Lovely. Oh, and I wish there were a few barstools or something inside, for rainy/cold days!
(4)Alex B.
I fully appreciate that everything's made to order, but that said, it might not hurt to have an extra...uh...crepe-cooker (what the hell are those devices exactly?) and employee on hand during their warm weather rushes. I wound up waiting quite a bit longer than anticipated for my Nutella crepe. That said, their food is delicious and their selection of bottled drinks is cosmopolitan and intriguing. Employees have always been extremely friendly. Their crepes, at an average of $5/sweet crepe and $7 or so/savory crepe, are pretty well-priced. I recommend this place highly. Something weird, though...do they not have strawberries? I looked at their menu and nothing has strawberries in it. Not a problem or anything, but I haven't ever been to a creperie that didn't do some variant on the Nutella-with-strawberries.
(4)Dara R.
The crepes were pretty good, but not as delicious as I expected considering the wide variety of options you get to add to them. Unfortunately I went in end of winter so a lot of items were not available, possibly due to the season I guess. There was no place really to eat there, and since it was winter eating outside wasn't really a great option. So we ate them in the car, crepes were pretty good, be specific about how much nutella you want if you get nutella (I had a little too much). I had a coupon, so maybe I would go back with another coupon.
(3)Katie R.
Nutella crepes--I could eat one every day. The staff is extremely friendly and competent (which is very important when you're dealing with crepes). The options are great and it is so cheap! The cinnamon sugar one was good, and I've had the bacon and cheese one as well which was good as well. When they wrap them up in the foil, they get molten so be careful when you eat it!!
(5)Laura V.
All of their crepes are great! It is hard to find parking and the place is very small with very few tables, but both the sweet and savory crepes are all worth it.
(5)Evan J.
After being through France, my only complaint here is that it's a tad pricey for most basic crepes. On the other hand... They ARE delicious and I can totally see paying for the more complex creations here. Also: they might be the only place in town to get Cricket Cola even though it's local soda. Highly recommended place but busy during mealtimes.
(4)Paige D.
This place is fantastic; it's right across from the Harbor Master in downtown Annapolis. All the crepes are made to order, and the menu has a lot of variety. Some of the sweet crepes aren't too sweet-- we had them for breakfast (Bananarama for me, Apple Crisp for my friend). Plus, you can build your own crepes for breakfast, (and lunch/dinner I believe) so there is a lot of flexibility. At this point, there is no indoor seating. I don't know if there are plans to rectify this, but if not, it won't be very feasible in the winter. We sat on the dock, so it didn't matter to us. Though a chain, this is a great place and deserves a visit. I know that if I lived in Annapolis, I would go there often.
(4)Gibboney H.
They make crepes just like they do in Paris. Delicious.
(4)Kevin L.
Introduced my young kids to crepes by ordering the classic Crepes Suzette, and it did not disappoint. Fresh made to order, hot, and delicious. This is a definite winner!
(4)Corrie F.
The hubs and I stopped here for breakfast Saturday morning. Service was quick and friendly. It looked like a good variety of sweet and savory crepes, the Bacon Egg and Cheese crepe was delicious - real eggs and they didn't skimp on the bacon, hurray! I'd definitely come back, there's no place to sit inside, but there's outdoor seating that I'm sure is nice in the warmer months. Looks like a good place to stop when you're down at the docks or en route to the Naval Academy.
(5)Janet P.
Totally yummy made-to-order crepes! The crepes, for breakfast, lunch, and dinner are yummy. Wonderful, fresh fillings (my favorite is the home-made butterscotch) and the best crepes I've had in years. Just off the main drag near the Harbormaster and docks, it's in a charming shingle building. Sit at one of the outside tables to enjoy the meal in a quiet little corner that's near the action. We liked it so much we ate there twice in one day!
(5)Victoria B.
I got the Nutella crepe ... Pretty standard, came out quick so I appreciated the short wait because I was hungry and needed some crepe in my belly. It had a nice taste to it (I mean, how can Nutella be bad?) but I found myself utterly confused by the wrapping. It wasn't very conducive to unwrapping and eating on the go, since it doesn't fold/roll down easily. Plus the crepe is a bit floppy so it doesn't stand upright very well .. So it was a bit of a messy affair. And for something mobile-unfriendly, the limited seating also complicates that option. For the price, not bad. Maybe I missed it, but I do wish that they would give the option of different add-ins (like strawberries and Nutella? YUM.). Overall, a resounding shrug and "yeah, it's alright ... But I've had better."
(3)Bob E.
I checked this place out recently because I had a Living Social Deal ($20 for $10). This was the first time I had ever had crepes......and I loved it! I had 3, a bbq one, turkey/bacon, and a peanut butter and chocolate crepe. It was all very delicious and I would go there again, even if I had to pay full price! And I'm cheap! It is a cute little place, the service was fast and friendly, and I am looking forward to trying their other crepes, keep up the good work.
(4)Alex L.
Best crepes in the U.S.!! All of them are GREAT!! We had breakfast here everyday while in Annapolis and enjoyed the perfect fall weather while walking around the marina and eating crepes. This is take-out only. If the weather is nice there are a few outdoor tables. The best idea is to order your crepes and walk around the marina. Closed on Wednesday. I would have given 5 star but the service was not as perfect as the crepes.
(4)Jen P.
I have been a fan of Sofi's for a long time now. I was so excited to see they were putting one in my hometown!! As much as I am always a fan of the original and get fearful of special little places losing their luster once they expand, this is not the case with Sofi's! It's just as great as the Baltimore location. I love getting the nutella crepe and then walking down to Starbucks for a latte. perfect Sunday afternoon treat. :)
(5)Vanessa R.
Sofi's Crepes is in a little house down by the city dock. There are tables outside only. Inside it is small with no seating, which is fine. The old black and white tile floor is cute. What's with the wall of keys, though? One wall is covered with keys hanging from hooks, and some of the hooks are empty. The menu has enough variety but is not cluttered and confusing. You order at the counter and can watch your crepe being made. I had the Nutella crepe and the mozzarella crepe with basil and tomato. The flavors of the crepes overall are good. Ironically, the weakest link is the crepe itself. It's too rubbery, bland and doesn't have enough egg in it. There's also too much crepe for the fillings, kind of like when you get a sandwich with a huge bun. I would recommend making the dessert crepes smaller, because the Nutella crepe had uneven blobs of Nutella like they're trying to stretch the fillings. I would have also liked thicker, freshly cut tomato in the mozzarella crepe, not tiny little tired diced bits. At least it seems like they're making an effort to serve fresh ingredients. With some tweaks to the crepe batter and crepe/filling ratio, this place would be on its way.
(2)Nicky J.
Sofi's Crepes is a rare find! I grew up with a French grandmother preparing delicious crepes and this place transports me back home. Admittedly its hard to find good quality French or Italian food in Maryland after growing up in Boston and residing in NYC. Sofi's Crepes however represents great tasting food that is comforting, affordable, and convenient. Everyone can find something they like here and its a great place for dessert. The only reason I didn't give it 5 stars is that the service can vary. Sometimes they have young people working behind the counter that seem annoyed and you can't tear them away from their conversation. During prime hours the A team seems to be working though.
(4)Christina E.
I had the classic crepe today and thought it was delicious. The establishments interior was cute and clean. The staff all seemed nice. Next time I visit I can't wait to try a sweet crepe!
(4)