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Name: Taqueria Mexico
Address: 24 Charles St, Waltham, MA, 02453
Telephone: (781) 893-2205
Price range: Under $11
Rating: 4.09

Taqueria Mexico

24 Charles St, Waltham, MA, 02453

(781) 893-2205
Store is closed

Taqueria Mexico Menu

Platillos Mexicanos Mexican Dinner

Carne Asada Al Carbon

Lomo Encebollado

Lomo a La Mexicana

Costillas De Puerco En Salsa

Fajitas De Pollo

Fajitas De Camarones

Fajitas De Res

Pechuga De Pollo a La Parrilla

Coctel De Camarones

Camorones Rancheros

Higado Encebollado

Orden De Milaneza

Orden Asada

Orden De Lengua

Orden De Al Pastor

Orden De Pollo

Cecina Asada

Tres Tacos Con Arroz Y Frijoles

Taco Dinner 3 Tacos Steak Pork Or Chicken

Cardo De Res

Caldo De Gallina
Desayunos - Breakfast

Heuvos Con Chorizo

Huevos a La Mexican

Huevos Rancheros

Huevos Con Jamon

Chilaquiles Con Huevos Estrellados

Chilaquiles Con Bistek
Side Orders

Arroz Y Frijoles

Chips and Salsa

Chips Y Pico De Gallo
Appetizers

Guacamole

Quesadilla De Maiz - Corn

Super Quesadilla - Flour

Super Quesadilla C - Carne

Flour Quesadilla with Meat

Quesadilla De Maiz C - Carn
Side Extras

Aguacate

Queso

Crema
Tacos

Asada

Al Pastor

Pollo

Carnitas

Chorizo

Trpitas

Cabeza

Sesos

Lengua
Burritos

Asada

Pollo

Carnitas

Gabeza

Lengua

Vegeariano

Burrito Suizo

Tripitas
Sopes

Asada

Al Pastor

Pollo

Carnitas

Chorizo

Tripitas

Cabeza

Vegetariana

Lengua
Tostadas

Asada

Al Pastor

Pollo

Carnitas

Chrizo

Tripitas

Cabeza

Vegetariana

Lengua
Tortas

Asada

Al Pastor

Pollo

Carnitas

Cabeza

Lengua

Milanzea

Jamon

Vegetariana
Gorditas

Rajas Con Queso

Hongos Con Queso

Pollo

Chicharron En Salsa

Asada

Chorizo

Al Pastor

Frijoles
Bebidas - Drinks

Horchata

Homemade Rice Water

Jamaica

Jarritos

Sidral

Sangria

Mexican Sodas

Coca Mexican

Mexican Coke

Sodas De Bote

Sprite

Coke and Orange

Cafe

Tacallente

Licuado D' Fresa

Strawberry Milkshake

Licuadosd' Mamey

Jugo Naranja

Natural Orange Jui

Jugo De Zanahorla

Carrots Juice

Healthy Meal suggestions for Taqueria Mexico

Platillos Mexicanos Mexican Dinner

Carne Asada Al Carbon [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lomo Encebollado [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lomo a La Mexicana [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Costillas De Puerco En Salsa [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fajitas De Pollo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fajitas De Camarones [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fajitas De Res [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pechuga De Pollo a La Parrilla [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Coctel De Camarones [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Camorones Rancheros [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Higado Encebollado [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Orden De Milaneza [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Orden Asada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Orden De Lengua [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Orden De Al Pastor [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Orden De Pollo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cecina Asada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tres Tacos Con Arroz Y Frijoles [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Taco Dinner 3 Tacos Steak Pork Or Chicken [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cardo De Res [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Caldo De Gallina [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Desayunos - Breakfast

Heuvos Con Chorizo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Huevos a La Mexican [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Huevos Rancheros [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Huevos Con Jamon [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chilaquiles Con Huevos Estrellados [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chilaquiles Con Bistek [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Side Orders

Arroz Y Frijoles [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chips and Salsa [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chips Y Pico De Gallo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Appetizers

Guacamole [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Quesadilla De Maiz - Corn [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Super Quesadilla - Flour [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Super Quesadilla C - Carne [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Flour Quesadilla with Meat [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Quesadilla De Maiz C - Carn [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Side Extras

Aguacate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Queso [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Crema [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Tacos

Asada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Al Pastor [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pollo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carnitas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chorizo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Trpitas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cabeza [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sesos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lengua [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Burritos

Asada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pollo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carnitas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Gabeza [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lengua [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vegeariano [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Burrito Suizo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tripitas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Sopes

Asada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Al Pastor [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pollo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carnitas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chorizo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tripitas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cabeza [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vegetariana [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lengua [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Tostadas

Asada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Al Pastor [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pollo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carnitas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chrizo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tripitas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cabeza [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vegetariana [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lengua [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Tortas

Asada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Al Pastor [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pollo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carnitas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cabeza [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lengua [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Milanzea [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jamon [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vegetariana [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Gorditas

Rajas Con Queso [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Hongos Con Queso [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pollo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chicharron En Salsa [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Asada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chorizo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Al Pastor [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Frijoles [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Bebidas - Drinks

Horchata [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Homemade Rice Water [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jamaica [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jarritos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sidral [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sangria [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mexican Sodas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Coca Mexican [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mexican Coke [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sodas De Bote [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sprite [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Coke and Orange [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cafe [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tacallente [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Licuado D' Fresa [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Strawberry Milkshake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Licuadosd' Mamey [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jugo Naranja [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Natural Orange Jui [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jugo De Zanahorla [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carrots Juice [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Visit below restaurant in Waltham for healthy meals suggestion.

Burger King ( 881 Moody St )

Visit below restaurant in Waltham for healthy meals suggestion.

Burger King ( 881 Moody St )

Write An Anonymous Review

Christina O.

I must say that I was pleasantly surprised by this place today! I got take-out tacos from here a few months ago on a really busy day and thought that they were just OK...def nothing to brag about. However, I was craving Mexican food today (per usual) and decided to give this place another go. There was hardly anyone inside the restaurant at lunch time so maybe they had more time to concentrate on making my food extra delicious. The food here is SO AFFORDABLE that I decided to splurge and try a few things. I got the Picadillo Tostada, Pastor Burrito and Carnitas Gordita... everything tasted great and it cost me less than 13 bucks!!! A burrito alone at most Mexican places is close to $13. I especially enjoyed the Picadillo Tostada...can't go wrong with meat & potatoes on a crunchy, fried corn tortilla, smothered in sour cream, lettuce & tomatoes. The ground beef must have been braised for quite some time because it just melted in my mouth...mmm! :) The Carnitas Gordita was quite tasty as well...def nothing like the stupid Taco Bell gordita. The pork was juicy, tender, and flavorful...exactly what I look for in any kind of meat that I eat. There was really no need for me to even order the burrito, as the other two items made me COMFORTABLY full, but for only $4.95 (yes, you read that correctly...a burrito for under 5 bucks!), I went ahead and ate half of it anyways. I thoroughly enjoyed everything that I ate here today...and from the other reviews that I've read, it sounds like they make a mean sangria to boot! I will definitely be returning and can't wait for my boyfriend to try this place with me next time!
(4)
Kirsten S.

Delicious, cheap, and authentic (or so several Texan/Mexican friends tell me). What more could you ask for?
(4)
Michael C.

Being from Southern California, I'm a pretty harsh Mexican food critic. The first test of authenticity is always the complimentary chips with quality salsa. This place has both and the entree that followed was delicious. I had chicken enchiladas with red sauce. The portions were huge. Our server was extremely friendly and even though we came in 20 minutes before closing, he didn't ignore us. This place is a must if you are craving some authentic Mexican. Best in the Boston area.
(5)
Erica B.

delicious! a bit of a dive, no-frills, very reasonably priced, family-friendly yumminess. hot chips with 2 great salsas, both with a kick chicken tostada: perfect, crisp hot tortilla, tender chicken, well seasoned, fresh lettuce carnitas (pork) burrito: manageable size, cheap (less than $5), very fresh, pork was extremely flavorful chile rellenos: really tasty, served with rice/beans which were both delicious. great appetizer. i'll be back for sure!
(4)
G T.

Everything has been said about this place...now go eat there! Inexpensive, unpretentious, honest Mexican fare, without the fanfare of the big-box TexMex chains. You'll need GPS or Mapquest to find it, but perservere. It's well worth it. And if there's a healthy wait for a table, take that as a positive sign and hang out salivating for the good eats inside.
(4)
Charles W.

Quaint decor, okay service, and fairly authentic food.
(4)
Devon S.

This place definitely lives up to the hype. I go to school in Waltham, and have been there at least twice a semester since I started four years ago. This could be the best Mexican food in Metro-Boston area, and definitely worth the drive. Just make sure you know how to get there, since its on a one-way street, and could be confusing to find initially.
(5)
Lewis D. W.

This place is the real deal! Awesome food, great service (they were closing one night when my girlfriend and I arrived - but they served us anyway!). Hidden away on a one-way street off of Moody St. - looks totally un-spectacular from the outside, but inside you'll feel like you're in Texas or Southern CA - and they've got Negro Modelo, excellent Mexican beer! I NEVER would have found this place, but most randomly, I was apple-picking way out on Rt. 2 at Nicewicz Farms (another great place) - and they recommended this place when I told them we were from Waltham - sometimes you have to travel FAR to find what's right under your nose! Go soon!!
(5)
Richard C.

I can't say enough good things about this place. Sure, you could go to Margarita's, pay for an over-priced drink and pay way too much for a crappy meal. Or you could come to the Taqueria, get terrific Mexican food at a terrific price and leave happy.
(5)
Maiya S.

Dear yelpers, this place blows. Terrible, terrible food. Not just bland or uninteresting, but just utterly bad. We're talking worse than The Cactus Club. And trust me, there's very little that's worse than the Cactus Club. I'm thrilled that they liked my pronounciation of horchata and responded with little Spanish phrases for added authenticity, but there's just no excuse for how terrible that food was. Are those reheated corn tortillas freezer burnt? Why is this taco al pastor so dry?! But hey, it's cheap and maybe if you're a Brandeis freshman who hasn't yet grown tastebuds, you can go here and stuff your face.
(1)
Sarah B.

As a displaced Los Angeles native, I've spent my college years roaming the East Coast in search of a decent taco...And I have yet to find one. HOWEVER. Tacqueria Mexico is probably as close as I've gotten to something authentic. Nothing's been terrible, and if you look the waitress in the eye and tell her you want it "really, really spicy," she'll bring you extra salsa and it'll be okay. Very cheap. Service a little slow, but it's pretty easy to get a table. A good place to be loud and obnoxious with your college friends.
(3)
Tushar S.

Really good authentic Mexican food. Hearty portions. Excellent fresh salsa and chips. Good Variety in food. Not the easiest place to find, I lived in Waltham over a year and only found out about the place recently once I moved out.
(4)
Johann G.

Excellent food with just the right amount of spices & great prices. Mole was specially good and always get the Horchata. 4 1/2 starts
(4)
karen s.

great restaurant, good service, good food, decent-sized portions. Can't say anything bad about it.
(5)
Claudia M.

This place rocks! The food is great but you have to know what to order and what to add - little secrets! Like, remember to put some lime on your tacos al pastor! Order the enchiladas suizas and forget about the burrito - I don't recall ever seeing a "burrito" on any menu when I lived in Mexico City! I mean really - for the price - it is a terrific place. We went for a bday party and the bill for 6 ppl = $65 including tip and alcoholic beverages. You can't beat that!!!
(5)
Christopher C.

Excellent, authentic Mexican food at fantastic prices. The only downside is the service which can be very slow at times. To overcome that, be sure to request the check as soon as the food arrives. I've been going here for years and love it. The vegetarian plate is delicious.
(4)
L D.

.:. jukebox .:. CHORIZO .:. super fast service .:. kitchiness everywhere .:. huge burrito for less than $4 .:. delicious spicy salsa with tortillas .:. a very ornate Mary watching over your meal
(5)
Paul D.

Taqueria Mexico has some of the best Mexican food I have had in the northeast. I have been here quite few times now and I have never been disappointed with they food or service. The chips and salsa are out of this world, they give you two types of salsa which are both really good. If you are fan of Mexican food this is the place to go.
(5)
Clyde L.

I love this place! Local hole in the wall Mexican food. Nothing fancy for sure. Enchiladas are great. Try as much as you can you won't be disappointed. Free chips and spicy salsa to start your meal. Beer and Wine with great Sangria.
(5)
Jessica S.

I love this place! Very authentic mexican food an super cheap! Love the sangria and chips and salsa! Yum!
(5)
Liz S.

This place was great! No frills, not fancy -but man, great authentic Mexican food and really decent prices. So much better than the tex-mex crap chain around the corner on Moody. I had the #7 - Guisado de Carne de Puerco -- a huge plate of pork, onions, & peppers in a green sauce - a perfect amount of spice, esp with the creamy refried beans next to it. My husband had Tacos de chicharron and they were awesome... how can chicharrones ever disappoint (yummy cripsy pork bits). Had to wait a bit for the check. It was a busy lunch hour and the staff was hustling, so I didn't mind ... quite frankly not sure I could have moved right away after finishing so much food anyway!
(4)
Rafael R.

Great authentic mexican food. Prices are fair. Had a Tres Leche dessert and it was so goooood. Can't wait to visit again.
(4)
FRANK P.

I Have to Agree with Brian C. the food and the Sangria is wonderful. However if i were to try the tongue it would definetly be that of the fine looking waitress.
(4)
Parris V.

Taqueria Mexico is a perfect replacement to the taco stands you've grown to love if you've spent any time in the south west. The a-la carte food is comparable to Tijuana street vendors, the meals are reminiscent to the taco huts you find a little north of the border. I've had a better carne asada out west (nothing out here comes close), but the chilie relleno and refried beans left me more than satisfied.
(5)
kenley s.

4 stars, cause this is the place where I tried my first Tacos de Lengua (love them!...try them! do not let the whole "cow tongue" thing weird you out)...great place...you have to go there though, ordering take out just doesn't seem to work, maybe it's the way they wrap up the food so the tortillas end up getting "steamed" so the texture doesn't seem right. 1 star off cause the service can be brutally slow, even when the place seems completely empty.
(4)
Kate K.

I work on Moody Street, but never tried this place til recently when a friend suggested it when Tango Mango was closed. My experience with Mexican/Spanish food was limited to Taco Bell and Margaritas, so take this with a grain of salt. It was amazing. I had a mexican platter with some variety; I don't recall what exactly I ate, only that it was all delicious. There was fresh guacamole on part of my plate, mixed with fresh tomatoes; divine. And I'm not normally a guacoholic. Staff was friendly & courteous and able to explain to a white girl like me what was in the food. Try the juice-I had the jamaica, it was so delicious; like pomegranate and berry juice. Will definitely be back for a delicious lunch or dinner on the cheap.
(5)
Danielle M.

Great Mexican food at a reasonable price. You can taste the freshness in the ingredients that they use. The patio is great to sit at on a summer night, but there often is a wait on nice nights. The dining room is no frills, but does the trick. I haven't had to wait to sit at a table inside yet, but I usually end up there on slightly off times. Added bonus: sangria is delicious.
(5)
Jon L.

Thanks to fellow yelpers, I went there today with an old friend from college and we werent disapointed. We walked in at 8:30 and it was packed. The clientell was 80% Mexican which tells me its authentic and good. The hot chips and salsa and friendly staff made us feel welcome right away despite our gringo looks. We also added guacamole which was great, but we couldnt pinpoint the ingrediants (and we felt there was a lack of true avocado). The reason I am not giving five stars is because it took close to 40 minutes for our food to come out (bc they forgot to put it in), but to accommodate us (and we didnt even complain) they gave us complementary chicken and beef taco meat for our chips and extra salsa and guacamole! The portions were huge and authentic and we both had combo plates featuring enchiladas, tacos, flautas and quesadillas. Flavors were great and we both left stuffed. Only downside was beers were at US prices (4 bucks a bottle). Great place and I can't wait to go back.
(4)
Alison D.

I love Taqueria Mexico! The tacos (beef, pork, chorizo) are awesome. Also the service is great and super efficient even on the busiest of Friday nights (think groups of Brandeis students, couples on dates, and families.) The best thing is how inexpensive it is. Two people, three tacos each, and one beer each is something like $20. I can't legitimately argue on the authenticity, but I really enjoy stopping in for a inexpensive good meal.
(5)
Lindsay K.

I'm from upstate New York, where the Mexican food consists of Taco flavor Hot Pockets and Taco Bell. Needless to say, I entered college never eating a proper Mexican dish unless you count Old El Paso salsa and Tostitos. Taqueria Mexico was the best place to lose my Mexican food virginity. A true taqueria, the prices are cheap and the food is fucking delicious. The chimichangas are good, the enchiladas are unreal. Do not even get me started on the guacamole. The sangria is strong and the salsa is hot. I have great memories at Taqueria... my friend's 18th birthday, bonding with my girls, my first date with my boyfriend... the list goes on and on. I may be biased, but I think it's the best Mexican in the Boston area.
(5)
Joe S.

Best Mexican food in the Boston. order the lengua (tongue) tacos. You can thank me later. Very cozy, friendly service, and beans to die for. Chips and salsa are free and tasty. Home cooking good for everyone. Great huevos rancheros and sangria delicious for brunch or anytime.
(5)
Damian N.

Well I would have to agree with the Best Mexican food in Boston. I ate here three times last week after I found it. I had their Chili Relleno, Chorizo Taco's, Enchiladas, and one other thing I can't recall, and they are all outstanding. Seriously if you like mexican food, you've got to try it out. If I had to voice one complaint, it would be that the hot wasn't hot enough, but my standards for that are high, my hot would probably kill a new englander.
(5)
Amy C.

Good salsa. Great Sangria. Decent nachos con todo. Refreshing Mexican Coke. $2 tacos. Today was the first time they understood "sour cream on the side." Taqueria Mexico is back in the rotation!
(4)
Vanilla P.

As we drove up, I said to my car buddy, "Wow! It looks like a place I went to in Puerta Vallerta!" We walked inside the red brick building, and half the tables were empty...which made me worry that my friend wasn't really a friend, but a liar who wanted to murder me. I was wrong. Our orders were ready in record time, and.... The salsa was SPICY! REAL SPICE! Wow! Unheard of! Cilantro??? YESSSSSSSSSSSSSSSSSSSSSSSSS The burrito was not bigger than a baby! Actually made of quality rather than quantity! What a concept! The lady who rang us up was friendly and used on of those old fashioned registers that prints a paper receipt. Whoa. She even said "Gracias" and made everything more authentico. The burrito was great. My friend's burrito was great. This is by far the best taqueria I've come across in the last six months. I hope Anna's hasn't ruined it for you guys, because the trek out to this bad boy is completely worth your time.
(5)
Nathaniel M.

Feels and tastes like Mexico. Cheap and dirty food but oh so good. Just be careful of some beef dishes; I have found some mysterious looking objects a few times. Despite these, I still frequent the place. Great value and taste.
(4)
Will W.

This place is great. If I'm in Waltham, there's a good chance I'm planning on stopping in for a bite. The food is great and the prices are really good. Light on atmosphere, heavy on authenticity and taste.
(4)
Ryan C.

This place is a dive, but surprisingly good food.
(4)
Liz M.

Excellent! Try the "Presidente" for a great combination of mexican favorites. The chile relleno are better at Taqueria Mexicana in Somerville, but this restaurant does a lot of things really well. The sangria pitchers are cheap and delicious, and the staff is super friendly!
(4)
Corey P.

Oh Taqueria! Cozy atmosphere, friendly staff and cheap (but tasty) food. Quality of food tends to be good, but it is not always consistent. Place is good for a night out with friends, a romantic date or just grabbing a quick lunch. Drinks are on the cheaper side, and a pitcher of sangria is always a must.
(4)
Sergio M.

What a great surprise to find a very authentic Mexican restaurant a block away from my place. I was born and raise in Mexico and this, my friends, is the best Mexican food I've found in the Boston area. The tacos are almost like the kind you eat on the streets at 4am after going to a night club. Try the pastor, tongue, chorizo, liver, gorditas and of course, the shakes. The only difference is that the real tacos are only server with cilantro and onion, instead of the "Pico de Gallo" salsa that they use. The Salsa served for nachos as a snack is very tasty and homemade; something you won't find anywhere else. It is a really cheap place. Full dinner with less than 10 bucks, which is quite hard to find specially being so close from Moody St.
(5)
Brad A.

If you want Mexican in Boston, this is definitely a place to go. Be forewarned, however, that this is REAL Mexican food. Lots of cheese, ground meat, and above all, grease; still, it's delicious and pretty cheap. They give you a lot of food (and good chips), and they have a good variety of Mexican beer (and Mexican Coke for those who are into that). It's in the middle of nowhere and it may help to know some Spanish, but if you can get over that and you like authentic Mexican food, this is a great choice.
(5)
Colleen B.

After going here a dozen times and always getting the salmon and shrimp cerviche and potato quesedilla , I decided to branch out and try the zucchini burrito. It was vegetablely, cheesey goodness. Yum! Hubby branched out to with the camacharro (sp?) that consisted of thinly sliced steak and pork in a smokey tomato sauce. The parents tried the cilantro chicken which was a refreshing and tangy sauce with a bold cilantro flavor.
(5)
Erik G.

I decided I'd put my life in Yelp's hands, and give this place a try after reading the rave reviews here. This was the best decision I've made all day. As mentioned below, this is a hole-in-the-wall place on a tiny, one-way street off the beaten path in Waltham, and you might have trouble finding parking, but my this fits in nicely with my greater theory: the more the building/neighborhood looks like it should be condemned, the better the chances they make amazing Mexican food or pho. I ate there with a friend this afternoon, and had the chicken quesadillas, which were spectacular--very nicely seasoned chicken, flavorful peppers and onions, and guacamole that was definitely not out of a can. My friend had a burrito, and raved that it was head and shoulders over Anna's or Boca's similar offering, for something like 2/3 the price. They're not expensive (two of us ate for $17, and it was quite a bit of food), and I really want to go back there to try their specialty drinks.
(5)
Iska B.

I was skeptical of this place being that it is on a random side road and is not much to look at on the outside. Nor was the decor on the inside anything spectacular. However, one does not go here for the decor. Or the service, which can be slow at times. It is for the food. Only for the food. My boyfriend is Mexican, from L.A., and he claims this is pretty much authentic Mexican fare, as authentic as you can get so far from Mexico. If you want Tex-Mex or americanized Mexican food this isn't the place for you. If you want REAL Mexican food go here. Oh and the prices are excellent.
(5)
David B.

Guess what comes with your chips at this place? REAL Salsa! REAL made-in-the-back, spicy-and-tasty salsa. Not that flavorless pico de gallo'esqe stuff most Boston areas Mexican restaurants try to pawn off on you. I went with high expectations, got sucked in by the salsa, and totally fell for the gordita and torta (although the gordita shell was cold...still good though). My wife's tostadas were just like the one's we used to get in Austin, and even decent cheese. Oh, we'll be back.
(5)
Christine C.

I want a burrito combo to be in my tummy at all times. Also, the nachos regulares. There are a lot of reviews already, so I'll just say this: it's a great vegetarian (but not vegan) option. Get the potato or mushroom burrito, or burrito combo. Srsly. Also, order the horchata. Also, it's cheap. Whenever I have to leave Waltham for an extended period of time, I eat here before I leave so that I am happy and well fed in case of emergency.
(5)
Rebecca Y.

Do not, I repeat, do not be sketched out by the location. Food is awesome. Service is FAST. You can actually have lunch here and make it back the office in reasonable time. My personal favorite is the quesadillas with red peppers, zucchini and more. It is so unusual and filling. I can't comment on the authenticity, but I will say compared to other Mexican spots in the area, you want to go here.
(5)
adrianna C.

This place has some serious authentic mexican food, not the new age, slasa mixed with rice stuff.. Real sauces, real spices and real mexican meals. The staff is super friendly and the place is very clean. The crowd ranges in age and has a fun up beat vibe to it. A wonderful expierence.. A must try in waltham. and thats a great thing because Waltham has a ton of choices.
(3)
Joyce K.

Dumped by my year-long, first college boy friend and stressed out with finals, my Big Sis took me to Taqueria Mexico towards the end of my tragic freshmen year. I'm pretty sure all I did was scowl at the salsa and stab at my tostadas making it a pretty miserable experience. Well, I was craving Mexican food today and decided to give Taqueria Mexico a fair chance, after all, my Big's last name is Cruz and she loved the place. For $7.50 (including tax and a 20% tip), I got a huge basket of corn tortilla chips with two kinds of salsa, a HUGE bean and cheese burrito, and a mango liquado. I thought the corn tortilla chips were very thick and coarse unlike the kind I'm used to - white corn tortilla chips that break against sturdier consistencies like sour cream or even guacamole. These corn chips are heavy duty and come with a pureed salsa and a chopped pico de gallo salsa, both of which are pretty spicy. I thought both were a tad too salty but fresh and delicious nonetheless. The burrito was so tasty...OMG! Actually one of the best burritos I've ever had especially since I requested that cilantro to be put in (actually, kinda had to beg cause the waitress was like NO! and then she was like, "Ok..you want the cilantro? Ok, pretty girl, I ask. ok?" Btw, it doesn't matter if you get tongue, chicken, pork, beans, or just cheese in your burrito, it's all the same price..around $3.50ish. It's funny because all burritos come with bean and cheese so when I ordered a bean and cheese, she was like, "No, you need to pick what you want more of..bean or cheese?" ...um bean? The mango liquado ($2) could've been thicker but the cinnamon on top was a nice touch to the frothy goodness. The outdoor seating is great although the neighborhood is the ghetto in all seriousness. My friend parks his car here when he takes the commuter into Boston and just yesterday, someone shattered his back windshield. I was seated kind of next to the fence and there was sort of a horrible smell that wafted in here and there throughout the meal. Taqueria Mexico couldn't cure my freshman blues but it brightened up my summer and I'll be back regularly from now on as long as I can fit into my jeans. Muy bueno!
(4)
J M.

Overall the food was good, but not great. We still prefer what we used to get at Anna's. Will most certainly go back however.
(3)
Craig B.

You don't go here for the ambiance. In fact you probably drive down the worst streets in Waltham to get there. Its a safe area but not to esthetically pleasing. But the food is some of the best Mexican food in Boston - Hands down. I would go there day or night. I live in downtown Boston and on occasion I will get in the car to drive to Waltham to eat there food.
(5)
Ellen C.

This is still the best Mexican food in Boston. I love it. Most recently had the mushroom quesadillas, which I definitely recommend even more highly than the other items I've had!
(5)
Ellen L.

diamond in the rough. diamond = the food here is delicious and if you're looking for good mexican food, and not the boring americanized run of the mill stuff, you should come here. the food here reminds me of my travels abroad in latin america. rough = the decor inside a slightly... how should i say it... tacky? plus it's in a random slightly sketchy side street.
(4)
M. Deloris D.

I've eaten at this place enough to know that breakfast, lunch and dessert are as delicious and reasonably priced as dinner. Stop being a bum and declaring that Anna's is 'the best Mexican food ever.' get your behind to Taqueria Mexico...of course it'll spread, but it's worth it.
(5)
Roderick D.

Spicy salsa, Mexican Coke (made with cane sugar, sweeter), and hearty food!
(4)
Itch S.

authentico... sort of. You used to have to speak a bit of spanish to be completely understood but now they've gone mainstream as have thier prices thanks to being found by the 128 crowd. Still a great spot for good Mexican.
(4)
Ramon M.

Taco takeout is always a crowd pleaser at work. Reasonably priced, nice folks.
(4)
Meryl M.

I can see how some people might have problems with T.M. It's hard to find, the food is humble, and there's a gaudy neon picture of Mary gazing down at you while you eat your tacos. HOWEVER. This is one of my favorite places to eat and I have been coming here for about 2 years now. It is always filled with Latinos of every origin as well as non-latinos--- a good sign. There's cheap food in abundance and cheap imported beer and sangria. For 15 dollars for 2 people you can stuff yourself. Every time I come in, the wonderful bald waiter (I forget his name!) recognizes me and know I like to try out my Spanish. He's so sweet, I always tip him ridiculously... Out come the lovely fresh tortillas and two spicy spicy fresh salsas- free, and tasty. I usually also get a horchata or auga fresca to get my sweet fix. It's a small place so getting an order in never takes long- I've never had to wait long for a meal here, ever. The only thing I'm not so hot on is thier guacamole- it's just not that good. I get the same thing every time- I love thier lengua tacos, which are tender and tasty. The first time I saw it I asked the waiter if it was really tounge and he said, yes! try some before you order! and damn if he didn't bring me out a bowl of meat for me to try. YUM. My boyfriend is a veggie and always gets a burrito with zucchini in it- it's good, but the meat dishes rock here. I also like the soup- it has everything but the kitchen sink in it (beef! veggies! corn on the cob!) and is super comfort food. If you're looking for crazy cheese covered pseudo Mexican, aka like Margaritas around the block, then you won't like it here. This is simple, cheap food, and I love it for what it is. *Plus---- in the summer you can sit outside and it's so fantastic!!
(4)
Brian N.

Friendly service, food was great. Had the Pepsi Mexican drink and definitely tastier than US Pepsi. I thought it was great and the price for 2 people was under $25 and my son had a Corona. I'll be going back!
(5)
Elizabeth R.

again, being in hong kong, i have missed mexican food more than anything in the world. the mexican food in hong kong is expensive and tasteless. after spending some time with my family over christmas, i nagged them so much about mexican food, we finally hit up this joint. to be honest, i am not sure what everyone is raving about. my parents really loved theirs but mine was just sub-par. the chips were stale and my veggie plate was just a plate full of mush. i typically trust yelpers all the way and have never been disappointed but this time around, with all these rave reviews, i have to say i left a bit sad.
(3)
Brian D.

I am going to keep this short and sweet. I used to come here with my brother and sister and have recently rediscovered. It is as good or better than I remember it, and there are only two downsides. 1) prices have gone up, but that's me being nit-picky. 2) Before they had a liquor license they would let you bring your own beer in, and that was really cool. The best most authentic Mexican I have had in the Boston area. Be sure to have a pineapple milk shake or a jugo tropical.
(4)
Ron U.

Really guys? Best Mexican restaurant in Boston? It's one of the better places, but that's not saying much given the reputation of Tex-mex in the region. My fajitas were not at all tender, tortillas were not fresh, tortilla chips at the beginning were way too hard. Beef tongue taco was interesting. Cantina/Taqueria La Mexicana is 2-3 times better than Taqueria Mexico.
(2)
Chuckert B.

Oh hell's yes! I wanna eat here right now. I'm not understanding the few bad reviews on here, but i guess it just depends on the day. I always seem to have really good luck here though. The service is mostly super fast, though it lags occasionally. I really dig the milkshakes they make here too, it doesn't seem like they use powder or anything, it tastes real. I highly reccomend the dinner plates, and gorditas. Ole~!
(4)
Kristen R.

I had high hopes for this place based on yelp reviews, but wasn't that impressed. My enchiladas were fine, although overly salty. The sangria was good, but nothing all that exciting. All in all, I'd say it was good food, but if I'm in Waltham looking for Mexican, I'd much rather go to Taqueria el Amigo.
(3)
Steve M.

If you didn't know where it was, you would never find it. Truely authentic Mexican food, served in an authentic atmosphere. Hard to believe how inexpensive it is for such quality food. This is a family style resturant and the customer service is fantastic. I highly recommend this joint!
(5)
Jessie R.

This is the best Mexican food I've had outside of Mexico. There are very few places I've been to that might even compare. Tacos, burritos, sangria, mole, it's all good.
(5)
Patrick P.

Authentic Mexican food served that is just great! The chili rellano was good as were the chorizo quesedillas. Start with a cold beer and then have one of the special fruit drinks. Very nice and well priced.
(4)
Craig D.

It is the most authentic Mexican food in the area. It is a great value. The Fiesta Plate and Mexican Plate are a great sampling of delicious offerings. You get great chips and homemade salsa to start. Complement your meal with a fresh fruit drink, and you will return as I do... over and over again. It's one of my favorite restaurants in the area for lunch.
(4)
Morgan W.

I really like Taqueria Mexico. Think I'd even say it is my favorite local Mexican joint. The food is more Mexico and less Texas. There's a wide selection, and the prices are reasonable. My one caution would be that the salsa is not for the faint of heart. Kids and those with an aversion to the spicy should treat it with caution.
(4)
Jessica B.

let's be clear the food is amazing...the service unless you have the male server is horrible. the women there forget about you, don't let you substitute on specials, and worst of all give you this blank stare, and if they answer the phone for take out your order will not even be close, even if you order in spanish. i got for the vegetarian plate with a mixta quesadilla and its bomb.
(4)
laura M.

Thank you fellow yelpers. I was searching yelp for an alternative to Margaritas for Mexican in Waltham and stumbled across Taqueria Mexico. We decided to give it a try, since we were in the mood for a burrito and Annas was too far. It did not disappoint. I got three tacos, which were $2/each. The carnitas in my tacos were cooked to perfection and the refried beans were great too. The way they serve their tacos are more enchilada style, with sauce and sour cream on top, but I'm not complaining! My boyfriend got a burrito which was also amazing at under $5. For $15 (with the tip) we will definitely be back to this place. The only reason they didn't get 5 stars is because the item I ordered said it was served with guac on the menu, but when I got it was told that if I wanted guac it would be $2 extra. Oh Well.
(4)
Allison C.

Hot chips and 2 kinds of salsa and soon as you sit down Large menu- I chose a combination plate Went for lunch- food was out in less than 10 min Very filling and fresh looking, many authentic items on the menu Portion was large and the prices are very reasonable Parking is tough....it is a one way street with a lot of "no parking" signs. I went around the block twice and then decided to park in the Citizen's Bank parking lot across the street. I figured the risk of getting towed was worth it!
(4)
M C.

Went here with my very finicky 6 and 5 year olds. The place looks sketchy but the food was awesome! My boys even ate the carne asada I got them and that says LOTS. Be prepared for slow service though. I even got take out... just as good the next day. Prices were cheap!
(3)
Mark T.

Best Mexican food in the Boston area. If you are in the Waltham area, skip the overpriced, Americanized Margarita's around the corner and stick with this place. Cool atmosphere, great food, friendly service and some darn good sangria. I have been many times for dinner, but haven't made it for breakfast yet. I can only imagine its just as awesome.
(5)
Corry B.

I'm surprised there's so much hating on Taqueria Mexico. Aside from the lack of imagination name, it's a dope place- and I'm the girl who's always whining about the lack of real Mexican anything in Boston. The free chips & salsa are yummy, especially the chunky salsa and the servers couldn't be nicer. It's a pretty loud place, but I'm a big fan of the Virgin de Guadalupe with sparkly x-mas lights all around her, the huichol trippy yarn designs and the cleavage filled telenovela on silent for decorations. The food is completely fine. Much better than any of the crap upscale tex-mex bullsh*t you usually find in Mass. Enchiladas and tacos are hard to mess up, the beans are a delicious lardy, soupy puddle, there is no fear of cheese. They even try and please the vegetarians with some decent zucchini, mushroom & potato combinations. And they have every last brand of Mexican beer that you can find in the U.S. Although I guess I must confess I am a huge gordita fan and these were pretty awful. Edible, to be sure, and great fillings, but I have no idea what kind of weird corn-cake thing they were sitting on (it's supposedta be a really yum thick corn tortilla). I guess I'll have to stick with the pupusa/arepa scene at the Salvadorean/Columbian's food establishments instead. I liked the crowd too, seemed very Representative Waltham- college kids, male latino day laborers in for dinner, white families, income mixed folks... me gusta. So there.
(4)
kevin l.

I tried this place out a couple of weeks ago. It's located in the middle of nowhere which is always a good sign in my book. The place was packed. Again, another good sign. I have to say though I have mixed feelings about the place. With the lack of "authentic" Mexican restaurants in and around Boston, I went to check this place out based on the Yelp reviews. When I sat down I thought to myself "finally a real Mexican restaurant". The reason I thought this was because in my opinion you cannot call yourself a "TRUE" Mexican restaurant unless. 1.)You serve *MENUDO*!! Do you know how hard it is to find Menudo in Boston!! I didn't get it but I'm definitely getting next time I go. 2.)You have to have "horchata". It wasn't on the menu but I had to ask if they had it and surprisingly enough they did. And a good one at that. 3.)You have to have "Tapatio" . For those of you who don't know what Tapatio is let me educate you on all things Tapatio. Tapatio is the #1 selling hot sauce in the US. It outsells Tabasco sauce, but for some unknown reason it is nearly impossible to find in Massachusetts. The only place I know of that sell the stuff is the Star (Shaws) market in Watertown off of Mt Auburn St. Anyways I was really excited until my order came out. I got their pork in green sauce. One of my favorite dishes. But this unfortunately I must say this was the worst I've ever had. The pork was really dry and the sauce wasn't good. It was a major disappointment. The rice is ok but the beans I have to say were superb! It was creamy and had a nice smokey flavor to it. The food my friends got looked 10Xs better, so I think I just ended up getting the short end of the stick. But it really bummed me out that such a place can serve such an awful pork dish. On a good note the food is really cheap as well as the drinks!! :D The beans are amazing. The staff is REALLY friendly, and the restaurant has a good vibe. I do plan on trying this place again. So for now the place gets a 3 star. I would have given only 1 if it was solely based on the pork, but because they had great beans, a good horchata, friendly staff and bottles of tapatio. I upped it to 3 stars. I'm going to go back to try the menudo and a different plate so if all goes well I'll change their rating.
(3)
Rachael K.

I was expecting more from all of the five star reviews. The flank steak tasted a little funky and the guacamole was rather runny and oniony (is that authentic?). Otherwise it was a great meal with very tasty tortilla chips, a casual atmosphere, and lots of Mexican beer choices (though our waitress couldn't tell us what any of them tasted like because she doesn't drink beer)! Besides, we were some of the only non-latino/a people in the place and that has to count for something, though the latinos were enjoying the exquisite tastes of bud lite and corona so maybe that cancels it out??? Like everyone is saying, this is authentic Mexican and NOT tex mex, translation: not a lot of cheese and a different sort of flavor.
(4)
Melisa C.

Food here is really delicious. The salsa and chips they give you is kinda spicy, but is tasty for those who enjoy the spiciness. The carne asada is very tasty!
(4)
Jessica M.

The only positive thing about this place was that the food was authentic and wonderful. I'm giving this restaurant one star because the service was absolutely awful. We didnt even have a waitress, just three different people walking around performing what seemed to be *errands* for us (no it was not busy, it was only quarter to six on a Thursday evening, and every other table had their own SINGLE waitress, so this was very odd). We are usually very friendly, smiling, social guests and we have an uncanny habit of making friends with our servers everywhere we go. Despite our smiles and gentle exterior, we received nothing but sneers, rude and snotty responses, and a check that took over 25 minutes to receive AFTER packaging our leftovers. We even received are appetizer AFTER our main meals! It was extremely disappointing. We tipped an ugly 15%, which we never do. We're usually much more generous than this. But good food or not, It was never worth experiencing this type of treatment.
(1)
Christina N.

mmm.. good, fairly authentic mexican food-- in the middle of Waltham, no less! From Southern California, this was an exciting find. I firmly believe that there isn't better Mexican food out there in Massachusetts. Sometimes it takes a while to get your food, but it is worth it. The prices are somewhat reasonable. The service is great; everyone is really friendly and helpful. The Mexican soap operas only helps the atmosphere.
(5)
Ju L.

We went there this past weekend and the food is not bad. Price-wise is inexpensive, but food is not as good if you've had authentic Mexican cuisine or if you've eaten at the Salvadoran/Mexican/Columbia restaurant (Taqueria El Carizal I think was the name) in Allston which is very good. Here, the salsa wasn't fresh. We ordered nachos and soft tacos. Nachos were not bad, guacamole was liquidity and strange (I've never seen it that watery before), and the tacos were not bad. I wouldn't go out of my way to eat here but if you're desperate for Mexican food and are in the neighborhoo, then I'd consider it. I probably won't go back again as it wasn't that good.
(3)
Tim C.

Off the top of the bat, I don't particularly care if a the service at a restaurant is personable. I just view friendly service it as a plus if they are and I don't let it effect my rating, short of being punched in the face as the waiter is serving me my desert. All I care about is how clean the place is and how the food is. The people at Taqueria Mexico are very nice and the establishment is very clean. I have had burritos, soft tacos, gorditas, etc... and it all hits the spot, but I have to say the food is very sloppy. I guess my benchmark for a good burito is Anna's Taqueria in Brookline where they are wrapped as tight as drums. I also tend to get agita after eating there, but that could very well be just me, so I won't let it effect my rating. The portion/dollar ratio is phenomenal, simply phenomenal. I was going to give 3 stars until I remembered and realized how great the prices are ($2 soft tacos and $4.15 burritos) and that pushed it to a 4. Parking is on the street but it's usually not that bad. Definately check it out in person.
(4)
Jessica F.

I must confess, I possess typical American-bland taste buds, so anything with a hint of added spice tastes good to me. I just came back from a wonderful al fresco lunch at Taqueria Mexico and couldn't be happier. A group of 7 of us licked our plates clean and it cost us less than 60 bucks! We had fast, friendly service and the food was so good! I made a complete mess of my chicken fajitas, which is a good sign. :) I'll definitely be coming back more often.
(4)
Deepa C.

all i had all day today was about four cups of coffee and a half a rock hard scone, so by 8pm i was jittery and starving. josh and i had passed the place a few weeks ago, so we knew where we were going, but if you don't, def mapquest it, since it is in a one way maze and i could see getting turned around being a problem. we ended up parking in the waltham commuter rail lot and walking the two blocks, but there is parking available on the residential streets closer to the restaurant. the decor is kind of a hybrid of the mexican section at iParty and what looks like the mexican equivalent of what my indian grandmother has up in her kitchen. i did like the picture of the virgin mary though; my overeating was blessed. we waited a bit for a table and the service was pretty slow, but the food was good - cheesy, creamy, bready, chickeny, beefy, ricey, nacho-y, but not spicy. the salsa had a kick to it,, but next time i will order something a little more flame-y. in conclusion, if you have a car (or a ticket on the commuter rail), $10 and a healthy appetite, you have all you need for a satisfying mexican meal with a home cooked feel. lots of locals, spanish speaking (and friendly) waitstaff and a wait only gives me more confidence in the food.
(5)
joyce a.

Among the worst restaurants I can recall. It is a dive in a crummy area. The food? A horrible burrito--tasted like reheated frozen food. Perhaps the worst quesadillas I've ever had--filled with cheese sauce instead of cheese and red peppers served with warm iceberg lettuce. The diet coke was the highlight. The prices were very low and we still felt ripped off. It seems that sometimes you do get what you pay for.
(1)
Anthony W.

fantastic!YUM YUM YUM make sure to get a side of LE CREME!
(5)
Ryan L.

Burritos and tacos are decent but their dinner food is great. The prices are ridiculously cheap and they have very authentic selections (menudo anyone?) Tortillas are freshly made here and come out warm and sometimes still oily. Great food cheap!
(4)
P. C.

The best Mexican food I've ever eaten. The menu is extensive and very authentic. Try the specialty plates (like the Mexican plate)- they are combos of burritos, chimichangas, enchiladas, quesadillas, etc and they are the best on the menu. Also make sure to try the sauces that come with the tortilla chips-- both have a kick if you love heat. The guacamole is amazing! they make it with a little heat and some diced tomatos mixed in. The restaurant itself is pretty small, but there is outdoor seating available too. Parking is street only, and since it's a one way street it can get a little tricky- especially if its busy. But it is definitely worth your time as this is definitely the best Mexican you will find in Waltham and it's very cheap.
(5)
Miriam S.

I will be adding this restaurant to my list of bad Mexican food places. A real disappointment.
(1)
megan g.

Here are the reasons that I love this place 1. located on a quiet side street 2. has a patio that is the best hang out place on a summer night 3. they make excellent sangria 4. cheap!!!! 5. friendly servers 6. good for a single, couple, or a group!
(5)
Sheila B.

Let me tell you this was one great find of a place, in Waltham. When I walked in, it looks like your parent' s basement circa 1983, location sort of weird, this place, is sort of randomly located on a side street, and totally low key college crowd. My husband's college aged cousin requested we go here for her birthday dinner and I was very skeptical, albeit she had not a clue what good food is and what is worthy of a family birthday dinner.We were a party of 6 and the food was great as was the service, talk about authentic cuisine ! This is probably one of the Mexican restaurants I have ever been to. I ordered the tamales with chicken, and enjoyed bites of everyone's food, the tacos, the enchiladas and sangria were all so good ! The two gentlemen working were working so hard to serve all the tables and were on point, they service was great, the price so cheap, 6 adults, entrees, apps and 3 pitchers of sangria later all about $120 (sans tip).. they even served the birthday cake which we brought to the place which was so nice of them ! I think this a great place and I encourage you to try it !I plan on going back soon !
(4)
Nhu V.

if you're looking for ***authentic*** Mexican, then look no further. This is a little to no frills restaurant but the food is awesome. It's not atypical to find quite a few Hispanic people there eating...a sure sign that the food is legit.
(5)
Chelsea B.

I'm originally from CA, and moving to MA was difficult for many reasons. One of the main ones was not finding good Mexican food 'til now. Like everyone else says, this place has really good, authentic Mexican food, but what surprised me most was the prices!! .... And the prices for IMPORTED MEXICAN BEER!! (I love beer; all my reviews on Yelp are for places that serve beer, because I don't think there are enough women out there who give a --- about it.) So ladies, trust me that you can take your men here and both of you will have a great time. And if you are a beer snob like me, try some of the beers that you can't find at Margarita's on Moody ... not your standard "Corona" place.
(4)
Jezzieo O.

This is my favorite spot to pick up something yummy for dinner on my way home from work. The tacos are delicious - love all the cilantro and the great al pastor! You can call in your order ahead of time and just run in and pick it up. It's great! Solid - and nice phone service by the staff too. Big fan.
(4)
Arik C.

One of the few places in Boston where you get AUTHENTIC mexican food. Great dishes, at cheap prices. The interior is nothing great but who cares, you are getting incredible mexican food! The service is fast and friendly. One of the hidden gems in the Boston area that doesn't get enough press.
(5)
Juggy W.

Maybe its authentic maybe its not... but all I know is that the salsa almost burnt my ass.... like literally. They should have a tuned down version of it for the weak (AKA non-Mexicans)... other than that... the food is not bad. The portion isnt as big as Anna's and its slightly more expensive. The street parking is pretty ghetto around the area... so dont drive your pimped out rides there.
(3)
Sharon K.

My favorite place to eat. A friend introduced me to this place a while back, and everytime I'm in the area, I stop by for some food. I've even brought other friends to this place because I love it so much. (And I almost never go out of my way to recommend places.) When you sit down, you get a nice little salsa and tortilla chips while you wait for your food. The food always arrives hot and delicious. The staff is very friendly, and I've always been seated right away... even with a busy full room, they notice when you first walk in the door and they are so attentive. Food is great, service is great, atmosphere is great. I love it!
(5)
Joe H.

Great for a cheap bite. The one downside to this place is that all the dishes kind of taste the same, whether it's a torta or a burrito. That said, very flavorful, and cheap.
(4)
Megan T.

love, love, love this place. been there a handful of times. super friendly, casual, cheap and yummy. their refried beans are amazing. love the tacos and the stuffed poblano. i thought the enchiladas were good but other things are much better. portions are huge. oh and most importantly, their sangria is bliss.
(5)
Meghan B.

We've gotten take-out from here a few times, as we live really close-by. The first couple times were OK. Nothing to write home about, but as there seems to be a serious lack of good Mexican places near us we went back. (Man, do I miss living walking distance from an Anna's.) The last couple times have not been good, and the last time was just awful. I ordered fajitas, and when we arrived home with our food, low and behold, no tortillas. It's sort of hard to eat fajitas with a lack of tortilla. When I called, their response was to say they'd give us free food next time. Um... that really doesn't help me as I'm trying to eat my dinner, ya know, now. Fine, well, come and get your tortillas. So I'm starving, my fridge is (unusually) lacking in tortillas, so we go back. And wait. And wait. For some freaking tortillas. And the ones they gave us were oily and soggy. We weren't offered an apology or even the complimentary food that had been offered before. Would an order of chips and salsa have killed them? When I finally dig into my steak fajita the meat is totally flavorless and dry. Both the BF and I felt ill afterward because everything was so greasy. We won't be back.
(2)
Angela H.

Rob P and I have been trying to find the best Mexican restaurant in the northeast for about six months. I can't say we've tried all that many, maybe about 10 or so...but I've personally decided to stop here. This is the most wonderful (Mexican) restaurant I've been to in such a long time. The food is delicious and authentic, the menu is written in Spanglish...we had one dish arrive incorrectly but was re-delivered as ordered in about five minutes. And the whole thing (two beers, two meals, amazing tortilla chips, super spicy salsa) was 25 bucks! I was so pleased with this place I can't stop thinking about it. They're apparently on diningin.com too. Oh...and everyone keeps saying it's hard to find, but it's not! Walk north over the bridge on Moody street, take a left onto Charles St., it's on the left.
(5)
Katie K.

it used to be that my go-to place for Mexican was Margarita's on Moody St, but then my co-workers introduced me to this wonderfully authentic restaurant just down the street. so good. the tacos, the burritos, the heavenly guacamole...a definite recommendation for delicious Mexican food.
(4)
Deni D.

i can't believe ive lived in Waltham for 4 years before discovering this gem. My family is from Mexico and I'm from Texas so believe me when I say this is the real deal. It's like heaven, you walk in and everybody's smiling and happy, there are sombreros, there are songs, there are pitchers of sangria to be downed. ahh taqueria, how i love you. your chipotle sauce, your chiles rellenos, the free flan we got when I said it was my birthday. If I could, I would go everyday, for lunch and dinner. I would also be best friends with the staff and sneak in for a mid afternoon snack too. im staying in the boston area just for you taq mex!
(5)
Ken P.

This is one of my favorite places in the Waltham area, both for eat in and take out. It's not as polished as some of the trendy Mexican places in the area, but for what it lacks in appearance, it more than makes up for in quality/authenticity. It's about as good as it gets in this part of the country, and you can't beat the price.
(5)
Akilesh A.

Large amounts of delicious food for cheap. You get chips and two kinds of salsa for starters (both appropriately spicy). There's a large list of entrees, and the one I had the -- the vegetarian plate -- consisted of a tender chile relleno, a zucchini quesadilla, and beans and rice. A note for vegetarians: the beans and rice is completely vegetarian here: no chicken broth, and no animal fat. Also not to be missed are the wonderful beverages including the "aguas frescas," which include non-alcoholic, non-carbonated beverages like the horchata, a rice drink made with condensed milk. They also have a nice selection of milkshakes, and, of course, the usual suspect beers. All in all, except for the somewhat backwater location, the relatively spartan ambience, and a practically non-existent dessert menu (they only had flan), it's a great find.
(5)
Emily S.

WoW! Shocked and amazed and delighted to see this place at the top of a list on the yelp home page as this was the ultimate cheap dinner hangout for all 3,000 Brandeis undergrads ...well, the ones who don't keep kosher anyway...for all four years that I attended. I'm definitely biased as this place represents everything that is college nostalgia + Mexican food to me. I even had a birthday party there one year. Great free chips and salsa; always order the horchata. The nachos are an amazing deal. The definition of family run. Completely authentic, at least from everything I've seen in Mexico.
(4)
Naner B.

This place is awesome!!! Service is great, food is fantastic and they even have Sangria! It makes Margarita's down the street look like a joke in comparison.
(5)
Michael C.

I have been going to this place for years and it keeps getting better. Great Prices great food, a huge amount of variety on the menu. You will love every morsel, every time.
(5)
Amy W.

Delicious food at an even better price. New location in Brookline on Beacon Street near Coolidge Corner, across from Anna's. Same delicious burritos & rice & beans. Al pastor tacos are yummy & the chips with 2 salsas that all meals come with is a great starter. I hope the Brookline folks appreciate what a gem has come into their neighborhood.
(4)
Jane B.

Mexican food the way it should be...fantastically tasty and cheap! There was a song in my heart when I discovered they had horchata (a Mexican drink made with almonds, rice, cinnamon, sugar and lime) on the menu! So delicious! The interior of the place may lead you to think that it's not going to be that great, but it seems they have focused their energy on the food and being a restaurant, that is key. Probably one of the few authentic mexican places in the greater boston area. Go. Eat. Repeat.
(5)
Jenn C.

Oh my Mexican! Who knew you could get really good mexican food in MA. I never had mexican food until I moved to California, now I'm back and I feared that I would never have it again, but this place RAWKS! Mmmmmm.
(5)
Jay and Jenn O.

This is our new tex-mex place. Great home style tex-mex with affordable prices. Make sure to get a side of Fried Beans.
(4)
Bevin C.

In college, not a week went by that I did not savor the flavors of Taqueria Mexico. The food is all delicious. All of it. In fact, it all tastes rather the same. A couple of things to watch out for: the salsa varies greatly in spiciness from batch to batch. Also, be careful in the women's bathroom - if someone walks by the window above the stall, they would be able to see right in. Oh, and there is a jukebox. You love this place.
(5)
Liz L.

I went on an outing to the Waltham area with a friend whose partner used to live there. They had talked about this place lovingly since we first planned the outing, talking about how the owners are Mexican and the food is so authentic. When we had trouble finding a parking spot at lunchtime, they drove around for half an hour determinedly trying to find one even though I politely said that it would be OK to try another restaurant with available parking if there was another Waltham restaurant they liked. After all of that build-up, I was expecting superbly excellent food. They said they always get the burrito there, so I ordered one as well. I've had delicious Jamaica (water with hibiscus fruit juice) at Tu Y Yo in Somerville, so I tried to order it there with my burrito. The server didn't even understand my correct Spanish pronunciation of the drink, and I had to point to the menu to get her to understand what I was asking for. And then she said she would have to check in the kitchen to see if they even had it. My burrito was one of the blandest burritos I've ever had; I've made better ones at home. It didn't taste like the chef even put any cilantro, chile, or any other herbs or spices in it. And the Jamaica, which they did indeed turn out to have, was the most syrupy one I've ever had, tasting like someone had poured flavored syrup and a little bit of water into a glass. For excellent authentic Mexican in metro Boston, go to Tu Y Yo.
(2)
Mitch E.

there food is really good, service , they treat you well, prices are awesome, I go to California every 2 years to visit Family and west coast mexican rules, However this place reminds me of west coast !!!!!!!!!!!!!
(5)
Erin F.

A tiny Mexican restaurant in Waltham, this place churns out some delicious authentic Mexican dishes. The chips and salsa come out right away, the chips are a bit on the crunchy side but the salsa is very tasty. I usually order a Mexican coke to enjoy with my food. I've ordered steak and chicken dishes and the meat is always tender and perfectly cooked. They do get busy on weekends but the servers are always friendly. The decor leaves something to be desired, and you'll need to get driving directions before you go, but the food is most important and it is yummy!
(4)
Peter P.

I loved this place. Dirt cheap Mexican food, and cheap beers! Both of which I can get while sitting outside. The food was really good....order one of everything. The waitstaff couldn't be nicer if they tried, which is impressive because they don't know what you're saying 90% of the time. The chef came out and talked to us, everyone was just so plesant to be around. I felt as if I were at a Mecican house party, eating some real down home cookin, and getting drunk. Small warning, they only sell beer and wine, so don't go with a margarita craving. Check it out. You will not be upset!
(5)
Poopy P.

Il Capriccio, La Campagna, New Mother India, Tuscan Grill, Carl's. These places are generally mentioned when asked "What's the best restaurant in Waltham"? Uh uh. Taqueria Mexico is hands down, bar none the best place to eat in Waltham. Do you like the taste of food? Well, go to Taqueria Mexico. Do you like leaving a restaurant with your belly full? Hit up Taqueria Mexico. Do you enjoy a great meal for roughly the same price as a drink at a bar? Check out Taqueria Mexico. Three things you gotta try. The carne asada tortas, the carne asada burrito and the picadillo tostada. Unbelievable. Also do yourself a favor and get a side of guacamole with the chips they give you. Just like the salsa they give you, the guac is homemade everyday and never the same as yesterday. Also, my friend swears by the Mexican Coke in the old glass bottles, says the water they use is different than in the Coke we're used to and it's much better. The place is a bit of a dive, but it only adds to the great meal. Service is a little slow, but you will be too after gorging yourself on these tasty treats. Mmmmm, I know where I'm going for lunch tomorrow...
(5)
Foodie K.

Wow. That's all I have to day. So good, so cheap. Can't wait to go back.
(5)
Dan C.

I've lived in Waltham for almost 4 years now and I can honestly say that Taqueria Mexico is the best restaurant in town. The staff is friendly, the prices are right, and most of all, the food is simple superb. Taqueria consistently offers the best Mexico food around. My mother was born and raised in Mexico, and was shocked that the best mole she's ever had in her life was in Waltham, MA. Seriously, go here.
(5)
Meredith K.

muy authentico!
(5)
Pat T.

Cheap, tasty, and authentic, but don't make the mistake I did and go here with biology grad students. They started dissecting their tacos and pointing out recognizable features: "hey, that's a heart valve!"
(3)
Allyson G.

Love the plato vegetariano and the milkshakes. My carnivorous coworkers like the chicken enchiladas. There's free chips and salsa, too. Only slight downside: the chlorine they use to clean is a bit strong smelling when you first walk in. Still, I love it here.
(5)
tony c.

I went here today because the Taqueria Mexico closest to me (in Brookline) recently closed. I am glad I went because now I can finally eat decent Mexican food in Boston. The burritos were not as big as the Brookline one, but it was damn delicious. It was stuffed with a lot of meat and was delicious. The tacos (which I ordered lengua) were amazing, probably because I love lengua and this is the only Mexican restaurant I found with lengua. The horchata wasn't that great, but it tasted like vanilla pecan ice cream. The food came out great and the service was great. The only thing I hate about the place (and all other Mexican food restaurants in Boston) is the hot sauce (salsa roja). It's not that spicy and it tastes very sour. I am also more accustomed to delicious spicy hot sauce from Los Angeles. I guess beggars can't be choosers.
(5)
Ana M.

Lorne is right on the money! I discovered this place in college and am convinced that it is better than Sol Azteca AND Anna's (yes, I went there). It took me months of rehab (and moving to Brookline) to wean myself off of craving Taqueria every night. I used to love sitting outside on warm summer nights with a cold Negro Modello and basically 1 of everything on the menu. This place is so cheap - and the quality is superb.
(5)
Michael T.

Just like home, period. Stepping into this place is like stepping into Spring Break or your last back-packing trip through Mexico or Central America. I think you can immediately tell how great a Mexican restaurant is by the quality of its chips and salsa and believe me, I would still be eating them if you could buy them at a grocery store. They come out warm because they're home made and with a ton of sides like salsa (regular y verde), guacomole, etc. The interior is full of homey vibes like checkered tabletops, worn wood panelling, and they have Mexican ballads playing softly in the background. The food is the best in Greater Boston hands down; gorditas, enchiladas, chimis, you name it, ABUELITA is making it outback. The steady flow of Mexican laborers also tells you it's the real deal. Yes, ppl of FoxNews, those guys do work hard and good food is a must, esp. after a hard day of WORKING for well below minimum wage and no benefits! Did I mention it's cheap as heck? Waltham representin...
(4)
shana c.

i just ate here for the first time tonight, and i will certainly return! good service, good food, very reasonable prices! i think i might try to eat outside next time; the inside is nothing to write home about but the food is for sure worth a second (and third and fourth) trip!
(4)
Ame k.

i love this place when my bf lived in waltham. great mexican food and great service. i got this amazing beef soup that i bet u have to go all the way to mexico to get it.
(4)
alex d.

my girl found this place before we left boston and surprised me with a trip right near my birthday. my only complaint is that i wish i had known about it much sooner, as i would have been a very loyal customer. outdoor seating, low cost and the best authentic mexican food available in the greater boston area. don't sleep!
(4)
Rachel B.

Amazing, best mexican food in Waltham or any surrounding town by far! Totally traditional! The people are so nice, totally family run. Looks so out of place, like a tiny dive, but it's always packed with a great group of locals!
(5)
Joshua J.

Incredibly quaint, authentic family Mexican restaurant in a residential neighborhood off Main St. in Waltham. Dead on a Monday night, but that's how I like it. Delicious food, kickass sangria, and patio seating that makes a perfect ending to a brisk, clear Spring evening. Really inexpensive prices and typical large portions let me get the Mexican Plate and have half of it for lunch the next day, even after eating enough to feel stuffed! I'm looking forward to leftovers as well as the mole sauce that is, like everything else, quite tasty. Will come here again next time I'm in town, for sure.
(5)
L A.

As a South Florida native, I am a little bit of an ethnic food junkie. That said, after living in Massachusetts for almost 4 years, I can safely say that I have never had even a remotely good dining experience at a Massachusetts Mexican restaurant... that is until I ate at Taqueria Mexico. The aesthetics may not be anything to write home about (you go to a restaurant to eat food, not gaze at the fine artwork, right?), and the exterior may be a little bland, but the warmth of the servers, the authentic and large quantities of perfectly flavored Mexican cuisine, and the absolutely infectious Mariachi band that plays songs by request truly makes this place by far the best Mexican restaurant in Boston, and really even Massachusetts in general. I've been to literally every Mexican restaurant in Boston, Cambridge, and all of the Boston commuting areas, and this place is extremely inexpensive and extremely delicious and authentic! The chips are seemingly endless (I polished off 3 warm baskets with my partner), the salsa is so incredibly fresh and flavorful, and the Chili Rellano is to die for. I don't think I'll be going to any other Mexican restaurant so long as I live in this state.
(5)
Jen L.

My husband and I have been going here almost weekly lately. Sometimes I just stop and get a horchata to go, but usually we use Taqueria Mexico to reward ourselves on our way home from work after a long day on our way home. Here is the breakdown, from numerous visits: Atmosphere: 5 stars. I love the loud mexican soaps and/or mexican polka music, strings of lights, and ridiculous tablecloths. I find all of the above endearing, you may not. Service: 4.5 stars. Almost always, friendly and prompt. The only time we have ever waited was when it was busy and we just needed our check. The one oddity is that whenever we order a soda water we get something different every time - Sprite, Squirt, water, soda water. It's always a surprise. Quality of Food: 4 stars. This is not a place for gourmet, locally grown, organic ingredients. It is more basic, home cooked comfort food, but it is always prepared well and delicious. I am not an expert on authentic Mexican cuisine, but it seems pretty legit to me. Price: 5 stars. The two of us usually eat dinner for about $20 bucks. Vegetarian friendliness: 3.5 stars. An average amount of choices. Aside from creating bean and cheese items a la cart there are only three vegetarian entrees on the menu - the vegetarian platter (stuffed chile rellenos and quesadillas), the quesadilla especial, and the cheese enchiladas. They are also open to requests for combos that aren't on the menu - i.e one time I asked for a cheese and potato quesadilla. Vegans would have a tough time here. Overall Rating = 4.4 Favorite items - Horchata! Quesadilla especial.
(4)
Kunal M.

Typical hole in the wall Taqueria serving good but not great Mexican food. ..The restaurants atmosphere is simplistic yet charming and the the owner Carlos is a great guy. Due to the lack of good Mexican food in the Boston area i'm giving Taqueria Mexico 4 stars...but don't expect anything "amazing".
(4)
Alex B.

If you are looking for authentic Mexican food prepare to be impressed. I ordered a combo plate with chili relleno (ask for the potato / meet stuffing instead of cheese) and it was all very good. I don't usually care about refried beans but found them excellent. My date's pork dish was not as impressive so they lost one star as I did expect it to be more flavorful. Either way, especially for the price, I recommend fans of Mexican check the place out.
(4)
Brooke P.

We got takeout from here and my husband ordered the chicken loco. The description says it comes with "house sauce" it doesn't say anything at all about being spicy. It was so so spicy it wasn't edible! And my meal was ok - not 4 star.
(1)
Sean R.

Everything was great,I had the cilantro chicken which is too hot for an irishman,alas the flan not terrible but not the best
(4)
Kris F.

I've been there a few times. I'd say they're a much better place to go to with a group of friends than for a date. The atmosphere is cozy and very much themed (to make the customer feel like he or she is in Mexico). I would agree with others in saying that the staff isn't particularly friendly but, the food. . . . is great! If you like a good authentic Mexican dish, you've chosen the right place, especially in Waltham. For those of you who think Taco Bell or Chipotle is actually tasty, you've got another thing coming! You can tell everything is fresh and probably prepared in house. They even have a couple vegetarian options! I will say that the salsa that comes with your chips as an "as-you-wait munchie" is pretty spicy and too spicy for the unaccustomed palate (when I went with my girlfriend, she had a hard time getting through her meal because every salsa they brought out was just "too hot."). I love food with a good kick, so this place was right up my alley. The price is right and the portions are generous. I would recommend this place to anyone looking for Mexican food in Waltham. I subtract one star for the lack of milder options in terms of salsa and the lack of friendliness in the staff. Otherwise, I'd give Taquiera Mexico 5 stars!
(4)
Ben S.

Food is good and sangria is great. Don't bother calling in, you'll just be handed off 3-4 times. And if you want catering, tell them you need it an hour before you actually need it. Maybe then you'll get it on time. But all in all the best Mexican food I've had in Mass so far
(3)
Debra L.

Soy gordita. I think the local chain burrito places have ruined me for the real thing. This pollo burrito was okay, but I wished it had black beans instead of the extra large portion of runny refried lard (I mean beans) that oozed out the side of my burrito. I also wish there was some rice in there. I couldn't really taste the guacamole I had them add or the chicken because the whole thing just tasted like a big pile of beans wrapped in a tortilla. I think maybe I ordered wrong. We got take-out but if I went back I'd try one of their entrees (where the beans come on the side) so I could taste the other flavors. I am not sure I'd go back though because my co-worker drove and I don't think I could ever find the place again.
(3)
Sarah H.

I joined the hubby for lunch during a work day this past week and I was thoroughly impressed! Great homemade chips and 2 spicy salsas. I had the enchiladas verdes, which were delicious, authentic, and packed with flavor. Great salsa verde! I also had a tasty pineapple agua fresca, which cost under $2. The prices were very good, and there was a focused, basic Mexican menu with some nice combination plates (burrito+enchilada, enchiladas+taco, etc.). We had a great lunch out on the patio, and I really didn't feel like I was in downtown Waltham given their nice little patio furniture and flower boxes! Overall, pretty cheap and delicious Mexican food. Love the outdoor seating!
(4)
Laurel C.

Dead mouse on the floor. That says it all. Almost, but I'm not happy to be writing this mostly because I really wanted this place to be awesome. It's been our go-to hole-in-the-wall, authentic, Mexican place for years. But, the upkeep of the restaurant itself has gone down over time. Despite a renovation, it's just not cleaned. The tables are wipe off, but often the interior is dirty. The restrooms are beyond disgusting. And the other day, Wednesday, when I came up the mouse, the salsa has ice chunks in it and the food was not ok. But, more upsetting than the dead mouse on the floor in the dining room was the completely non-chalant reaction of the waitress. No apology, no nothing. Just got a dustpan and brush and swept it up, the other diners in the restaurant unaware. God, if I owned or worked in a restaurant where a customer pointed out what I did, I'd mutter an apology. I'd comp the lunch meal. I'd say it will never happen again. I'd be on the phone with a pest control company before the customer walked out the door. But, nothing. No acknowledgement this was not ok. Which is what makes me wonder if not only is it ok, but it's happened before. Or regularly. Good food (I think), but they need to take care of the property or else the Board of Health will rightly come and shut it down. This is all, I'm sad because it was a cute, cheap, and for 8 years we thought a great place to get authentic Mexican food. They need a wake-up call. Dead mice. Not ok.
(1)
Ike S.

I was born in '86, and I have been coming here my entire life. Sure it isn't fancy, but I think the cuisine tastes consistently delicious. Much better than what the rest of Moody St. has to offer for Mexican food... I highly recommend.
(5)
Dan T.

I didn't think it was possible to find great Mexican food outside of California (or Mexico), but thanks to Yelp nation, I have. Thank you! This place really was amazing. I enjoyed some tasty slow cooked lengua and barbacoa tacos, then an amazing chicken special with "almendrado" sauce, a delicious blend of almonds, chilies, etc. smoky, tangy, and rich deliciousness, had to spoon every drop of the sauce! Such a great place!
(5)
Ben P.

Tons of food for the price. My only complaint is on the quesadilla there was no cheese. And on the nacho's.. there was no cheese! Cheese is kind of the staple of both of those dishes.. and to have no cheese is pretty bad!
(2)
Laura H.

I have been going to this place since it opened up way back when on Prospect St, when there were only Latino's eating there; aren't you Americani's glad you opened your eyes??!!! :-) I either get the pollo con mole or a torta de carnitas....Chicken w/mole sauce, rice, beans and tortillas is a great dinner dish, mole is nicely flavored. The pork sandiwch with everything....avocado, onions, crema, cheese, etc., etc., can be a bit messy but the pork is perfectly cooked and yummy. I like the chips and salsa too, I like the thin salsa, a bit more authentic than the chunky one, but both are great; go very nicely with the cheap beers!
(4)
Lawrence M.

Im honestly not sure what the other reviews are raving about. The quesadillas to start were small and not fully baked, and the guacamole was not very good. My fajitas came without salsa or cheese, and the chicken wasn't so good either. My black beans had some weird congealedness on them and my friends had regular mashed beans that looked awful. Cheese looks like it's from the supermarket. Authentic? Hardly. While yes it is a bit less expensive than Margaritas , it's not worth saving the few extra bucks. Head to border cafe if you want really good Mexican food at a reasonable price. Ps while it is Friday night, service is rather slow. No check ever appeared. We went in to pay- no breakdown given. I handed over my card just to get out of there since we'd already been waiting a long time.
(2)
Joanna C.

I am in LOVE with the food here. The boy and I agreed whole heartedly that this HAS to come into a regular rotation into our weekend meals together. There is an eclectic mix of people here - college students, families, older couples, spanish speaking, english speaking, whatever - which ALWAYS shows how amazing their food is! The service is super friendly and helpful. They're almost silly - from the waitresses to the guy who brought us our food - I've never been served by such good natured people. I have to say... I know this sounds weird, but get the TONGUE! It's AMAZING. It's seriously like the most tender piece of beef you'll ever put in your mouth. I have no idea what it's called in Spanish, and I've always wanted to try tongue (I know, I'm always curious about weird and different foods), and the tongue taco (priced at only $2 each) was AMAZING. Even my meat and potatoes eating boyfriend thought it was super yummy. Between the two of us, we sampled every piece of meat they had in the place, and it was AWESOME! I'm not much of a chicken eater, but their CHICKEN! It was juicy and perfectly spiced and just... YUM. I had the fiesta platter (#16) - with a chicken enchilada, barbecue flauta (which made me go OMIGOD), and chorizo quesadillas. I thought I'd like the chorizo the best (I'm a pork girl), but they were the last on my list. Everything else was just SO good. The boy got the Bistec Ranchero (#4) that had sliced beef steak with onions and peppers and THAT was amazing. The portions were huge, and the food was just mindblowingly, orgasmic inducing good. The best Mexican I've ever had in Boston. I'm craving it now! :)
(5)
Burger G.

This place is a hidden gem. Sometimes it's full on cinco de mayo party mode here and other times it is just an energetic restaurant, randomly. Great tacos and enchiladas. Good flavor. Spice can range from non-existent to face melting habanero purÃ©e sauce. That one hurt bad the next day. But it tasted oh so good. Even though it melted my lips mouth throat and sinuses. It tastes like burning and winning at the same time! Really though, a blistering takeout business with moderate seated business. Attentive staff and fairly authentic Mexican food.
(4)
Christina K.

So I was all mad that I wasted six hours of my life shopping for a dress for winter formal, didn't find one, and then decided not to go. But then it started snowing and we went to get Mexican food and my life was all better. Seriously. This was the best Mexican food I've had since I've been in Boston. Even the roommate with Mexican roots approved (the best Mexican food she'd had on the east coast after spending 4 years at Cornell). Thank goodness for the roommate who drives although a lengthy bus trip could have taken me out here too I guess. I had the vegetarian plate with the chile relleno, two quesadillas, rice, and beans. The rice was tender, the beans were flavorful (i.e. there had to be lard in it) but a lil on the salty side. I requested the zucchini quesadilla which was yummy, as was the chile relleno. And the chile relleno wasn't so greasy and doughy as other places, which I really liked. Salsa was tasty, but the chips were kinda stale. No one wanted to share horchata or a fruit smoothie so I didn't get one, but I will next time. :D Service was friendly, loud music in the background. Nice. I could almost be in LA except for the fact that it was snowing crazy outside.
(4)
Fujiko D.

Screw Margaritas. This will be my go to place from now on when I need to have a burrito. I bought the Groupon after checking out the reviews on Yelp. Why not? This place looked like my kinda place. How can you go wrong with $5+ change burritos? -.- Food was yummy! Very flavorful and full of spice. I ordered the fiesta plate; the enchiladas/ pile of food was wonderful. I know absolutely nothing about authentic Mexican food, but everything on my plate was fresh and tasty and goo-y. The flan was great, but it has to be hard to screw up some kinda sweet custard. SOOOO happy that I tried this place. The atmosphere was fun here. The servers were happy and lively, the other customers were happy, and the decor was... colorful. Yes, they may have booths that look like they came from a fast food joint, but that didn't take away from the fun. Chips and salsa when we sat down was a big plus. Servers seemed a little rushed to get us the check while we were enjoying desert, but the place was picking up so they were probably pulling preemptive measures. I will be be back when the weather's nice to sit outside.
(4)
Mary M.

Love this place! Delicious food, huge portions, cheap, and they have cheap sangria! What more could you want? Always go there and end up taking so much left overs home, and not spending a lot! This place is ALWAYS hopping.. so be prepared to wait for a table! It's totally worth the wait though..
(5)
Alex S.

Absurdly good mexican. I used to work just down the street from this place and would have gotten lunch here every day if I didn't restrain myself. Grab the El Pastor burrito and thank me later. 5 stars. Cheap. Amazing food. Authentic. What more could you ask for?
(5)
Matt Q.

I ain't never been to Guadalajara. I ain't never had a Oaxaca shave. I actually just learned to distinguish a Chihuahua and a dachshund. I like the two Mexican bros in At the Drive In. So you know, obviously I know a thing or two about Mexicano Autentico. Actually, all i know is from this lil burrito bodega in Waltham. My old man used to take me there when I was a lil nino (20 years ago, ay dios mio!) back when it was on Prospect St. Literally NOTHING has changed about the food or the service. The prices have probably gone up 5 percent since then. The food is sublime. Always has been. Service is always friendly and prompt. Everything about this place is perfect in my book. No frills. minimal bills. saddle up, gauchos!
(5)
JAY J.

We have been coming here for over 15 years and I just never thought about writing a review on Yelp. Down home, authentic family run restaurant, at extremely reasonable prices, that never fails to please the palate. An old faithful we will return to time after time. Fresh salsa and chips and the best Guisado de Carne de Puerco on the east coast! Carlos rocks!
(5)
Jim Z.

There is something sketchy about the premises that only a New England burrito joint would offer but if you are adventurous enough to try the tongue burrito it's pleasantly awesome. Also try the michelada.
(4)
Leah M.

Had high hopes after reading the reviews but found it to just be average. The sangria was amazing (5 pitchers!) but the food was just so-so. Had the enchilada plate and found it to be kind of bland. Would go back and try some other menu items- others seemed to enjoy their meals!
(3)
Brian M.

I don't know what to make of this place. I guess it's an authentic Mexican experience. I'm not talking about the five star resort in Cabo experience, but more like the slums of Tijuana kind of feel. I felt like I was in Pablo Escobar's basement. Nonetheless, the food was really good and the sangria is amazing. Very reasonable prices as well. I've been a number of times and actually prefer to sit outside if it's nice out. Not much of a view, but at least you're out of Escobar's den.
(3)
Alexandra K.

I went to college in Waltham at Brandeis and Taqueria Mexico was an old stomping ground for me and my friends. The Sangria is amazing! The portions are huge, and cheap and authentic which I love! The only thing that has ALWAYS bothered me is the guacamole is ALWAYS brown, its never been that bright fresh green color that you look for in guacamole! I know it's just from it being oxidized but it still bothers me..not enough for me to not eat it, but just enough for me not to give hem 5 stars. If you love authentic Mexican food..check out Taqueria Mexico!
(4)
Christopher M.

I have a checklist of features that I've found a good, true Mexican food restaurant should always have: First, the food has to be authentic Mexican. I'm not talking about tex mex or that taqueria burrito crap. I'm talking about good, down-home Mexican food, where the rice and beans seem to conjoin on your plate, the chicken is tender and flakey, and there's at least a whole avocado spread out on your plate somewhere. Second, the portions are big - if I clean my plate, I damn well feel ready to pop. Third, it's dirt cheap. We're talking third world prices here - if it's authentic, you should be paying in pesos. Fourth, you drink beer, not water, and no one is drinking Corona. Fifth, it's been decorated by the restaurant owner's mother-in-law - that's right, neon signs, sombreros and at least four depictions of the Virgin Mary (bonus points if it's a neon Mary wearing a sombrero). And finally, it's in a run down building on a dark street in a sketchy part of town (preferably hard to find). Taqueria Mexico comes in 6 for 6 in my book, and in my experience it's the only good, authentic Mexican food I've found near Boston. Good luck finding the place, but when you do you'll never want to leave. But you can always just call me - I never turn down an opportunity for a trip.
(5)
Robyn T.

By far the best mexican food you will find any where even remotely close to boston. (I'm a foodie) Very authentic, nothing fancy about it, just reaaaalllllyyyyy yummy food.
(5)
E K.

Went here for Sunday lunch. There was no one when we stepped in, but people eventually came. Everything was fantastic. Portions are huge. Food is absolutely delicious and authentic, and the waitresses were friendly too. I couldn't stop chomping down on the chips and salsa. I definitely will be back. :)
(5)
Meg B.

I've been searching for the best Mexican food in the Boston area for 2 years. This is tied for #1 with El Potro in Somerville. I've been here twice and was thrilled with the food and service both times. They have a large variety of typical Mexican food as well as dishes that only the adventurous American would try, like tongue and liver. I've had tacos, burritos, enchiladas, and pork (by itself) and everything has been great. Most dishes aren't too spicy but are very flavorful. The combo meals come with rice, beans, and salad and are mostly under $10. They also offer Mexican beverages and milkshakes (yum!). I had the pastel de tres leches the last time I was there and it was also delicious. The restaurant is in a strange neighborhood, but it's worth driving past industrial buildings. The interior is nothing fancy, but is clean and well taken care of. Service is fast and friendly and they are very willing to accommodate special requests. Definitely one of my favorite restaurants. You won't be disappointed!
(5)
Ben R.

Love the authentic food and atmosphere. I tend to clean my plate. No liquor, but the Modelo does a good job at washing everything down. BONUS: outdoor seating - perfect for a sunny day.
(4)
Natalie L.

Very nice place, excellent service.
(4)
Ashley W.

There are few times you find a restaurant that you want to keep going back to, and end up doing so. This is that "hidden gem" type of place. I've eaten here twice, and I anticipate many more visits. Everything about this place is great. The food is delicious. From our visits, we have tried the chicken mole enchiladas, carne asada, fiesta plate and carne asada and pork plate. All of these dishes were great. I have to say that I try chicken mole enchiladas at every mexican restaurant I go to, and these are tied for the top spot (along with another hole in the wall Mexican place in Providence). There is a lot of heat in the chicken and the mole sauce, making for a spicy, delicious meal! The chips and salsa (free) are also great. The salsa is super spicy.. there are jalepenos in it making every bite a hot one, but you have to keep going back for more because it is that good! Another plus about this place is the outdoor seating. There must be about 12 tables outside and I must say, for the summer time, this is the place to be. The spanish music is playing in the background, it's just great. The sangria is also delicious, and the waitstaff are really kind. Ohh, and the prices are ridiculously reasonable. All of the entrees are under $10 and the portions are big. You will not leave here hungry, and chances are you will leave with leftovers. If you are on your way to Margaritas, drive up the street a little more and check out Taqueria Mexico.. it's a million times better!
(5)
Aaron P.

This place reminds me of old-school, family style mexican places where I grew up in Texas and on the border in Arizona. It's Tex-Mex, but with more emphasis on the "Mex". I got a sampler plate and loved all the food except for the beef quesadilla's, but that's because I don't like ground beef in general. (I brought that part home for my wife and she liked it.) Everything else was superb. My fellow patrons loved all their dishes as well. The service was fantastic at this Saturday lunch. The staff was quite friendly and downright charming. The food came perfectly timed but they didn't rush us to leave. Chip basket refills and soda refills are not free. But the prices are quite low so that was fine with me. And both salsa's were awesome too. I almost bought some extra to bring home. Next time I will.
(4)
Yoonie C.

I don't understand why people LOVE this place. The chips are always stale, the salsa is not fresh and looks like it's a day old. When I have to be here (meaning, when my friends want to eat here), I'll get the carne asada plate with no beans and sour cream... which is also always an ordeal to request! Why is it so hard to substitute sour cream for beans on the plate? I'm pretty sure sour cream is more profitable than beans, anyway, isn't it? Anyway, I only eat here when I have to. The Spanish soap operas playing in the background also drives me nuts while I wait and wait and wait for service and my food.
(2)
Nathan B.

This place is incredible. Tucked away in the industrial section off of Moody Street, Taqueria Mexico is the second best authentic Mexican food I've ever had. The best was in Mexico. It's a tiny little restaurant that makes its own salsa (which is really, really good), speaks to you in Spanish, takes their time making the food, and they get it right. I absolutely love their burrito special: 1 chicken, 1 lamb. I wish they delivered.....I'd call them now.
(4)
M S.

My favorite place (not only in Waltham but in the Boston area) for Mexican food. The service is friendly and efficent and the food is always delicious. I have tried every mexican place I can think of and this place is authentic and delicious every time. I recommend the chicken enchillads with verde sauce.....yummy!
(5)
Rick S.

I find the best places to eat are always little cheapo holes-in-the-wall. The atmosphere is usually lacking, and Taqueria Mexico is no exception to that rule, though there's a lot of Mexican crap-on-the-walls and the spanish channel on the TV, so it's...authentic? Anyway, the staff is very friendly and the food is incredible. I had the Pollo Con Mole (because I always do when I get good Mexican food) and it was right up there with the best I've had. The nachos were pretty good (though more chips and less lettuce might have been nice), and everything was very reasonably priced. I typically avoid parking my car in this neighborhood, but whatever, it was light out so all was well.
(4)
Mimi W.

I love this place. It isn't much for ambiance, but their menu is huge and if you're a conservative kind of foodie, you'll like all their "safe" offerings (enchiladas, chicken tacos, etc), and for the adventurous types, you'll be titillated by their beef tongue dishes. Yum! Both their salsas are great, and I like their fresh, thick, tortilla chips!
(4)
Michael M.

As a west coast transplant to the Boston Area I have been looking to fill a void that opened up as soon as I arrived.... GREAT mexican food. It took me 3 years to finally fill this void, but I am happy to say that no longer do I crave the mexican platos that I missed so much from home. Differentiating itself from the commercial mexican restaurants (Margaritas) and the over abundance of mediocre Taquerias (Annas/Boca Grande) this is a REAL Mexican restaurant. The Nachos are authentic and served with delicious refried beans, shredded lettuce, onions and a little cheese... drizzled with sour cream. While I have tried the enchiladas, tamales and tacos - my favorite is the Chicken Mole... it is the best! Don't be discouraged by the small (and admittedly dingy) restaurant - the first time that I walked in I almost turned around and walked out, I am happy that I didn't, I would have missed the best Mexican in Boston
(5)
Tommy N.

1. Great service - fast and super friendly. 2. The pastor burrito was delicious. The horchata was good. 3. Fairly inexpensive (burrito + horchata + tax + tip = 10). 4. Parking was meh, but hey it's Waltham. Better than parking anywhere else around Boston.
(4)
Chris F.

This is the best place you could possibly spend Taco Tuesday at. Hands down.
(5)
Michelle L.

We were really disappointed this evening when we called in an order for takeout and it took over an hour for them to fill it. We were told 20 minutes and it ended up being sixty. This delay was not even acknowledged. I agree with other reviewers that their service has been poor and we will not be going back.
(1)
Karen G.

Good food. Nothing super special though. Honestly, I can't remember much about my meal here, which was about a month ago.
(3)
Bacon E.

Cheap awesome Mexican food! Mexicans were eating there so it must be good. There's kitschy Mexican stuff tacked to the walls and the menu includes great flavor combinations (pork and chili burrito), plus stuff you will never find at Taco Bell (tongue tacos anyone?). As soon as you sit down they bring you taco chips that I'm pretty sure were fried right there in the restaurant. They were sizzling hot and the deep fryer grease was still shiny on the surface of the chip. For dipping, they'll give you TWO varieties of salsa -- and they aren't afraid to kick the spice up a notch! For two people, our meal came to just $15 including tax and a 20% tip. That included one big burrito each, a shared bowl of rice, and a shared flan. The flan was very unique, unlike any other I've had before -- served with whipped cream and a maraschino cherry on top. Getting there from Moody is a bit of a runaround because Charles is a one way street, but it's by no means confusing. You must park in the street so if you see the sign and an empty space, grab it and walk.
(4)
Cyn C.

Let me put my four stars into context... it's a four star mexican eatery when being compared to all the authentic mexican restaurants in Denver. For what i've seen/tasted out here in Boston? FIVE stars. My friend and i got the vegetarian plate (with papas) and the tamale plate. I see that the prices supposedly went up a bit, but I still think it's a terrific value... the plate sizes are GENEROUS. (I'm drooling a little bit right now just thinking about the food...) Neither of us specified a heat value, so I didn't find our food particularly spicy, but I bet they could turn up the heat for me next time. I could've made a meal out of just the rice (fluffy, tender, and tastey... not soggy or dry/hard) and beans. I'm a little too excited to find a reason to be in the Waltham area so I can eat here again. Yes, it's that good. For all of you thinking that authentic mexican food is not to be found in the Boston area, try this place. it won't disappoint (unless atmosphere is really important to your under $10 dining experience).
(4)
Madoka K.

Located in the middle of a residential area, the location of this joint might put you off, but don't let it! I've been here on a few occasions and left happy every time. The interior may seem a little divey, but the service is friendly and thorough and the food is GOOD. From their a la carte tacos, burritos, and what else to the more highbrow entrees, everything is delicious, and authentic. The portions are also good, and everything is still very inexpensive. Being indecisive and wanting to sample everything, my boyfriend and I got tacos, a quesadilla, some gorditas, tamales, and the stuffed chili peppers, and it all totalled only about $30, for way more food than we could even finish. The only downside that I can think of is that they add a strange, fruity sauce ontop of their tamales which other places do not, that my boyfriend despises, but I personally don't mind.
(4)
Jeff D.

Great Mexican food according to the three native Mexicans I've had lunch with here. I generally go for the chilies rejenos (sp.) The chips, usually still warm from the oil are fantastic as are the home-made salsa and the portions are fantastic for the price. A tiny bit off the beaten path, but it's worth the effort to find. If you park in lot behind the Main St. Citizens Banks the restaurant will be right behind you.
(4)
Rebecca K.

This is a sold, satisfying, affordable, quick (if you want it to be) after work with friends stop. No hard liquor, but a good selection of Mexican beers. Super cheap, but still quite tasty food. And the staff is suuuper friendly. Besides, any time I can get a good carnitas burrito and two good beers for $15, I'm a happy camper.
(3)
Elizabeth F.

The menu said the tamales were stuffed with green chicken. I realize they meant green chili sauce-covered chicken, but I was still a little disappointed that my chicken was chicken-colored. I had to get the tamales, because you don't see tamales often enough on Mexican restaurant menus in the Northeast. It's ok. A little dry, a little bland. My coworker got the burrito calabazita. I asked her how it was and she said, "Eh. At least I'm supporting a local business." So, yeah. It's alright. I wouldn't call it authentic, but in a metropolitan area that suffers from a paucity of at least decent Mexican food, it's nice to know it's here.
(3)
Summer X.

yes, the food is good, and the price is cheap. We ordered three main course plus two drinks, only $45.
(4)
Anish P.

We were in the mood for Mexican and decided to give Taqueria Mexico a try. Our server was very friendly and we liked the atmosphere of the restaurant as a whole. We came here twice in one week - I had the chicken quesadillas both times and they were nothing short of fantastic. Extremely flavorful, nearly bite-sized pieces with great rice and beans on the side. Guacamole was not personally my taste but it is very authentic and realistically, this is the way guacamole should be made. Chicken enchilada with mole sauce and the chorizo quesadilla were both excellent as well. Outside seating is also a very nice touch on a day when the weather permits. Yelp has it right once again! We will be back again and again.
(4)
Laura G.

The tacos here are fresh, light, and delicious. I recommend the carnitas- the pork is moist and flavorful. The sangria is also highly reccomended
(5)
Mathew S.

Amazing food. Gigantic plates that can satisfy any kind of hunger. Awesome chips and salsa and great sangria! Will be frequenting this place from here on out!
(5)
Nan A.

By far, the only authentic Mexican restaurant in the Boston metro. The prices are extremely reasonable, with casual, welcoming service. One can have a meal below $10.00. At the tables there are an equal number of English and Spanish speaking visitors, always a good sign. The Sangria has the right combination of fruity zest, without being too sugary. A must try for anyone visiting the Moody Street area.
(5)
Amy F.

*favorite* Mexican place!!!! Friday night mariachis, sangria, patio seating in fair weather, and I have yet to eat something I don't like. I love the cozy simple atmosphere and great service. I'm sad my office moved from around the corner.
(5)
Meredith I.

What can I say about Taqueria Mexico that hasn't already been said? Probably nothing, so I'll be very brief! Best Mexican food in the Boston metro area. Better than Ana's (has to be said, much as I love the soup-nazis of burritos). Super friendly, great atmosphere, outdoor seating is wonderful in the summer. Plus, they have a liquor license! Great sangria. Love the chips/pico de gallo and the tortas. In other words, TM makes it worth exploring the back roads of Waltham.
(5)
Lilly D.

I`m competely upset; i have been craving for mexican food for about a week or so looked up online to see if this place delivered. I was kind of excited because i`ve been meaning to see how great this place is since i`ve been told by my co`workers how it is really good. I ordered my food and it took almost 2 hours to get here, mind you the restaurant is about 6-7mins away. So not only did i wait almost 2 hours but when the delivery guy came and gave me the receipt the price was more then what the guy had told me over the phone, I was already upset so i was just like whatever. I go ahead and opened up my bag of food and my orange soda came in a foam cup and it was starting to taste flat, i also got a mango smoothie and it had cinnamon and to end this off my food was soo cold and my tortilla tasted like sand. . . . . im not sure if just going to the place and sitting down is completely different but im going by the delivery its self. i`m disappointed
(1)
W A.

Our first time here. We will definitely be back!! Our waitress was friendly and helpful. The food is crazy good! I'm in my fifties and I think I've eaten authentic Mexican food for the first time.
(5)
KM M.

This place rocks beyond belief! Totally authentic, small, delicious. The nachos are to die for, the salsa is spicy but in a way that makes you not want to stop eating it, ever. I used to come here when it was so unknown that I used to have to order in Spanish for the group, we're talking about 10 years ago. Haven't been in a while but this was my go-to place off-campus and I miss it.
(5)
Duncan M.

The food here is in a completely different league from any other Mexican place I've been to in Massachusetts. Everything is amazing, and it has a very diverse menu, and the food is really cheap. The service is also great, the waiters are very nice and happy to speak Spanglish with you.
(5)
brian c.

Great, little ethnic restaurant. They usually seem understaffed but the food is terrific. The menu offers a lot of choices. I love their Sangria. I typically do not drink it but their version is my favorite. Awesome choice for an inexpensive night of dining
(4)
teresa s.

I have loved this place for more than a decade. I only have 3 complaints. 1) Mexican food at other places will never live up to what you eat here. So it basically ruins other Mexican restaurants for you. 2) Sometimes the quality is inconsistent. 3) The service is also inconsistent, sometimes VERY slow, sometimes quite speedy - but it is consistently friendly.
(4)
Cindy C.

Great little neighborhood joint. It's cheap and small, not much decoration wise, but its cozy and seems like a family style restaurant. Personally, I thought my enchiladas were only average, but definitely one of the better ones I've had in the east coast area. The chicken was shredded chicken and the seasoning was a bit too much for me. But the chips and one of the dips they bring out in the beginning were pretty delicious. The prices are pretty good too, two people dinner with half pitcher of sangria came out to a little over 30 including tax and tip.
(3)
Heather S.

If you are tired of the faux Mexican meals served by chain restaurants, "The Taq" is the place to be. Good fresh food, shockingly affordable prices, and super friendly staff. Read your menu, if you want cheese on an item - or prefer black beans to re-fried beans - the staff is more than willing to accommodate you. Check out the specials board too, the chef is creative! Clean, quick service, and a patio for al fresco dining in the warmer months.
(5)
John B.

Authentic and cheap! If you want real tacos with the corn flat tortilla's then this is the place for you. I've only done lunch there but the do serve beer. I like to try different foods and tried the tongue tacos... Not for me but still authentic nonetheless.
(5)
Dana R.

I was in town for work and decided I'd check this place out after reading the, mostly, good reviews. I'm glad I did. Very friendly little place, and a lot more inviting from the outside than a lot of other hole-in-the-wall joints in the area. Decent in-restaurant tortilla chips while waiting for your food with the fresh cool cilantro-heavy and firey red salsas to accompany them were quite tasty. For my meal, I ordered their tamal plate and a chorizo taco. The taco was delicious, if a little dry, and the chorizo had a fantastic flavor with herbal accents.The tamales were simply doused in a luscious green chile sauce. The chile component was a little lacking, but the sauce was delicious, and the chicken was plentiful and flavorful in the tamales. I'll likely omit the cheese toping the next time I pass through, but all in all, the tamales were some of the tastier ones I've had in the area. I wouldn't hesitate to visit again, especially considering their excellent prices. I don't know that I've ever been that full off of eight dollars worth of food before.
(4)
Alexis J.

Tiny, hole in the wall joint located in Waltham, MA. I love riding my bike along the Charles then scooting over to Taqueria Mexico for some dinner. Tasty, rich flavor, not greasy! Large portions and very low prices. Friendly (although sometimes SLOW) staff, cute little outdoor seating area and cozy inside. I recommend the sangria and the cheese enchiladas. This place is nothing fancy. Just really decent Mexican food.
(4)
matt m.

We gave this place another try and I'm glad we did, as I had a better experience. The tortilla chips are still a bit too hard but I had the tacos this time (pastor, barbacoa, carne asada) and they were damn good. I'll pass on the carne asada next time as it was a bit bland compared to others. I'm intrigued by the lengua (tongue) taco so that's on the list for the next trip. Service is still a bit hit or miss so I'm going 3 1/2 stars, rounding up to 4.
(4)
andrea s.

My favorite Mexican place around!!! Its a hole in the wall, real authentic type of place, with amazing food and an extremely friendly staff. The pitchers of sangria are also delicious. The dishes are HUGE and cheap!!! And they give you unlimited chips and salsa. Definitely my go to place when I am craving good Mexican food.
(5)
Alyson G.

I love Taqueria Mexico! Thanks Yelpers for leading me here. I ordered take out and of course, had to have a Carne Asada burrito. Since I was craving a California burrito I asked them to hold the rice and beans and put french fries it it. The girl was like "french fries?" and I explained that's what they do in SD, so she said, "I'll have to try that." I told here she would love it. Driving back to the office seemed to take forever since I had to wait to eat my burrito. The Carne Asada was awesome, great flavor and not too greasy. They have good chips and hot salsa too. Yum! I will be back soon, for sure!
(5)
Beth G.

When I'm in a bad mood or stressed or have had a rough day, all my boyfriend has to say is "want to go eat burritos at Taqueria Mexico?" and I feel a little better. Starting with a glass of sangria is the way to go...I LOVE their sangria. Maybe I'm not a expert, but it's tasty. The food is hearty. It's best when smothered in guacamole and melted cheese and it is comfort food for the ages. The burritos are humungo and tasty, the enchiladas are amazing and cheesy and delicious and oh...another glass of sangria somewhere in there is always a good idea. I can't speak to the authenticity of the food, but I know yummy and Taqueria Mexico is seriously yummy.
(4)
Marisa F.

Before I begin, I need to emphasize that I am extremely picky about my Mexican food. I love Mexican. Love it, love it, love it. And because I love it so, I eat it a lot. I have been to nearly every Mexican joint in the city (and in Waltham, there are Mexican restaurants on practically every street corner), and this place is my favorite, by far. The food is so incredibly authentic, so fresh, and best of all, they aren't afraid to add some heat. I love spicy food, but I've grown accustomed to ethnic foods that are toned down for the sensitive American palate. If I ask for something extra spicy, I mean it, dammit! I want sweat beading my brow as I'm eating-give me the endorphins! A lot of restaurants hesitate to add that extra kick, but not here. Their salsa is one of the best things I have ever tasted. It's kind of pricey (I believe it is $4.00 for a side-but it is a very large side) and worth every penny. I usually get take-out, but I did eat there one night and drank about four gallons of their sangria, which was delicious but so sweet that it induced a mighty hangover. Their service was very good, prompt but not overbearing. The decor is standard Mexican restaurant-lots of Jesus and searingly bright colors. Honestly, I could care less about the decor-just hook me up to an IV of their salsa and I'll be perfectly content. The only reason this place doesn't get five stars from me is due to the take-out service. Although they are very nice and accommodating, I have never NOT had some sort of mistake made when ordering take-out. I have been given the wrong food more times than I can count. So now I simply check everything before I leave, and they are happy to fix whatever the problem is. Believe me, the food is so good that I don't mind!
(4)
Sam M.

Tasty food. Cheap. It is what it is, so don't expect gourmet food and you'll enjoy your meal. I would suggest ordering a la carte rather than a meal as I've found the burritos and tacos to be great, but some of the meals can miss. I would give it 5 stars, but once and awhile I get a meal that tastes like paint. Yes, paint. However, its cheap enough and good enough to keep trying.
(4)
Liz P.

Finally got to try this place and fell in love! Super delicious Mexican food, and cheap! Their complimentary chips and fresh salsa were excellent. My husband got the fiesta platter, which was a nice sampler with an enchilada, flauta, and quesadilla. I got the tamales which were very good, but a bit too heavy on the green chili sauce: the tamales were completely smothered. I enjoyed their rice, which was very moist. We also tried some horchata, which had an interesting sweet taste. The only negative was the very very slow service, especially when the place was not even half full. I'll probably get takeout next time, and there will definitely be a next time. I'm intrigued by the lengua tacos...
(4)
Christian K.

This is Mexican done Mexico style. Mexicans included. Cheap Cheap Cheap. Tasty Tasty Tasty. Service is spectacular, and the ambiance makes me feel like I'm on vacation somewhere not so touristy. One request: turn down the A/C in the summer. It can be a bit refrigerated in there.
(4)
Andrew M.

I don't claim to be a great judge of Mexican food, but this was far and away the best I've had in the Northeast. Fantastic, cheap, and very hard to find. I should add that it gets very crowded here on occasion--reservations are useful.
(5)
Ashley R.

As if this place needed another 5 star review. LOVE IT LOVE IT LOVE IT! The enchiladas are amazing. The nachos are amazing. The sangria is kickass. And the beer is CHEAP. Along with everything else there. My initial gripe was the lack of black beans, but once I tasted their fried beans I was in heaven (and I HATE refried beans). The lack of margaritas made me a little sad, but it's cool, I don't mind drinking Dos Equis. The staff is unbelievably friendly and I think I've been there enough that they're now starting to recognize me...nice. Can't wait to go back!
(5)
Krista F.

Went here for dinner a few weeks back and sat outside, which was awesome. It was a beautiful night. We had great service, with more than one server willing to stop by and check on us. I had the tacos; I LOVED the steak, and the chicken was solid, but not my favorite marinade. The chips/salsa they gave us when we sat down were clearly homemade and delicious. Good beer selection. Will definitely be back.
(4)
David W.

We went on Friday night. I was surprised that it wasn't crowded. As everyone says it was fantastic. The Sangria is wonderful. Three of the four meals were fantastic. The fourth, chicken and pork tacos were very poor. The chicken was tasteless and the pork mostly fat. She was looking for something crispy after eating the great crispy chips served right away.
(5)
Melissa A.

Their chips and salsa are the BEST. I constantly crave their fresh chips and awesome salsa (both kinds they give you). I became addicted to this place when they had their tiny Brookline location. Now I'm forced to drive out to Waltham to get my salsa fix! No, this isn't some fancy Mexican place. You will find brightly colored sombrero's on the wall and a handful of virgin Mary pictures. But the food is delicious and cheap, so you end up forgetting all of that stuff. The first time I went here I was so surprised the bill was so cheap because we got SO much food. Be prepared to EAT (just don't fill up too much on the chips n salsa like I do!). The wait staff is sometimes spot on, but sometimes slow. Unfortunately it's a hit or miss. For the vegetarians, just know that their rice is not vegetarian! All in all, it's a great local cheap place for tasty Mexican food. You feel full and satisfied when you leave, and not ripped off like you might at Margarita's down the street. I just wish their Brookline location hadn't closed down! Side note: Does anyone know what the "other" type of salsa is that they give you? Not the normal pico-style salsa, but the smooth textured one? It's oh so tasty.
(4)
Jude M.

Clearly the Best authentic Mexicanfamily food anywhere in the area. I've been going about 20 years. Wonderful people run Taqueria, and tthe food is absolutely top notch. Go.
(5)
RenÃ©e P.

The food here is really good and really cheap. I get the enchiladas. I love the sangria as well. The 5th star is for the service. Always cheerful. This is one of my favorite places to be on Friday lunches.
(5)
Billy Su B.

i lived 10 minutes from here for three years and never knew it existed! ...which is maybe a good thing... ...because IF i had known, i would have rented a new place, and i would now be writing to you from an apartment adjacent to taqueria mexico, with beans on my face, and stretchy pants with stirrups, and one of those 1993 body suits that clip under your crotch so you never have to tuck your shirt in, and when you bend over to eat that bite of heavenly enchilada that fell off your fork and onto the ground of the OUTDOOR PATIO, your butt crack won't show... and my thighs would be like jiggly tree trunks, and i would smell like chicken all the time, and i would have home made chip crumbs in my hair, but none of this would make me sad, because i would be drunk off their THREE DOLLAR AND TWENTY FIVE CENT beers, and i would have niÃ±os with the cute bus boy, and they would have stretchy pants too. fantasies. 2 dollar tacos with every kind of meat imaginable, tastiest rice and beans in town.
(5)
Min L.

I know absolutely nothing about authentic Mexican food as I've never ventured past Puerto Nuevo. What I DO know is that ever since I stumbled upon the to-die-for-burritos served at that nameless Mexican restaurant next to the cheese shop in Hillcrest, San Diego--and I would fly back across the country for another bite in a heartbeat-- I've been on a tired search throughout Boston for something that could compare. I think the carne asada burrito here is the closest thing I've found SO FAR, so Taqueria Mexico gets 5 gold stars! Plus, the service is quick, the price is right, and the servers are super friendly.
(5)
Alexa P.

EDIT: The past three times I've been here the service has been exponentially better so I'm increasing my rating to 4 stars. There's still room for improvement, but yay you guys! You may proceed but note that all the stuff about slow service has been vastly improved. Let me start off by saying that I have eaten here upwards of ten times, and there are several constants. Constant #1: The decor is funky and fun, and the atmosphere can get pretty loud. Constant #2: The food is very good. I love that they offer Mexican Coke (real sugar, imported from Mexico) and their Jugo drinks (blended fruit and juice) always hit the spot. I have yet to order a dish there that I didn't care for. (The Fiesta Plate and the Presidente are two of my favorites). Constant#3: The prices are very, very reasonable. Constant #4: The service is friendly but UNBELIEVABLY SLOW. GOOD LORD. I know you are probably thinking, "why, if the service is so sluggish would you go there so often?" The answer to that is we go there every time someone at work has a birthday or for special occasions and it's my bosses choice so we just go with it. I normally just let it slide because it's not my dollar and the food is good. However, I took my in-laws there last night and the service was so slow, frankly we should have just left and gone to another restaurant. It took us an HOUR to have our drink order taken. This was after trying several times (unsuccessfully) to flag down our waitress. She seemed to have a blind spot when it came to our table. Luckily by that time we'd had enough time to peruse the menu (recently revamped and very clear and easy to read, well laid out, and with images of the best selling dishes) and knew what we wanted to order by that point. I also requested a second basket of chips since we'd finished the first one 50 minutes prior, which took them 10-15 minutes to bring us. We waited for 45 minutes after we ordered for our meal, which took us all about 10 minutes to eat since we were so hungry. We basically had a 2 hour meal that should have taken 45 minutes, tops. I'm not sure why they are so slow, perhaps they only take orders as fast as the kitchen can cook them, but if that's the case, at least tell us what's going on. I'm being extremely fair with three stars. I really want to love this place, I do, because the food is fantastic, you can't beat the price, and it's just a fun place to go, but unless I go again at the request of my boss I don't think I'll be bringing anyone else I know here. Maybe next time we'll try takeout.
(4)
Susan P.

Great food, very cheap. The service can be slow, but they're worth it.
(3)
Rachel E.

Guh-ross. Sorry fellow Yelpers, but I don't know what you were thinking on this one! I checked this place out recently after moving to Waltham and seeing the great Yelp reviews of the place. I ordered a chicken burrito and ended up eating 1/3 before throwing it out. The chicken was unidentifiable (WAS it chicken? Can't say for sure.) and the rest of the burrito consisted of huge amounts of sour cream and refried beans mashed beyond recognition. If you want something tasty, drive to Anna's in Brookline and get a quesadilla. It'll be much yummier than the slop served at Taqueria Mexico! I gave the one star for the friendly woman at the register and the homemade tortilla chips. Other than that, the place was a huge disappointment.
(1)
Simon S.

The food is decent, but having been to the west coast numerous times I can tell you there is far superior mexican food out west. Nonetheless, very good, big portions, very affordable, friendly staff, and pretty much a standard for brandeis students. If you go to brandeis and you're looking for a cheap place to eat, you go to taq. I recommend the dinner platters and anything con mole (a homemade, dark, chocolatey and bitter sauce). For those on a budget, a burrito or nachos regulares will fill you up, but you'll find yourself very rewarded if you spend a little more. pros: reasonable prices, very good food, nice waitstaff (I go very often with 6+ people and they never have a problem putting together a table for us) Cons: if you're from out west, you'll fondly remember better food. Sometimes there's a wait. Not a great choice if you want to avoid the student crowds.
(4)
Melissa M.

Oh my god... Soooooooo good. Busy, and for a reason. Delicious piping hot authentic food. Super friendly service, fast, clean but small. The sangria was amazing & there was a cake dessert that was crazy good. Only one other word to say... "GO".
(5)
Laser G.

Mexican in New England is rough. This is a five star joint, enough said.
(5)
Holly S.

Now, this might sound strange, but everything here looks very dead on the plate. I'm not talking in an animal sort of way. But just the colors of everything on your plate are muted blah mishmash shades of yellow, red, and green. Perhaps its the dim fluorescent liighting, or perhaps it's just sad food. I just don't know. I really enjoy Mexican food; however, given the option between a visit to Taqueria Mexico and a Swanson HungryMan enchilada TV dinner, I just might opt for the frozen meal, chemicals and all. Service is good--as are the complimentary chips and salsa--and the people who work here are friendly, but the food just doesn't do it for me--taste-wise or appearance-wise.
(2)
Deb K.

I rate Mexican food by it's chips and salsa. This place would get 10 stars if possible. Not only are the chips obviously ridiculously fresh, but they bring out 2 types of delicious salsa to dip them into. One of which actually has a kick to it (another couple of stars for boldly putting some spiciness in your food). I have been there a couple times now, and I am usually outnumbered by Hispanic people eating at the place (always a good sign). The food is fresh, tasty, authentic, filling, and cheap. It is always a surprise when the two of us are paying around a $25 total for food and a beer. Also, the plates are pretty big, especially when you add in the basket of chips that gets consumed while waiting.
(5)
David K.

The first time we ate there, we were impressed with the solid food and reasonable prices. The second time, we were very unimpressed with dismal service (when there were only 5 tables occupied). That annoyed us enough that I doubt we'll be back.
(3)
Charlie T.

Fantastic!
(4)
Doug A.

For years, I couldn't get my Texan roommate to stop complaining about Boston's subpar Mexican food. Then I brought him to Taqueria Mexico, and he immediately changed his tune! The Taqueria offers by far the best value of any Mexican restaurant in the Boston area. I have found Waltham's other Mexican locales to be overpriced and significantly less authentic. At the Taqueria, I usually order either the Fiesta or the Presidente Plate, and I always go home satisfied. Their tortilla chips and salsas are great, as are their yummy fruit milkshakes with a little cinnamon sprinkled on top. As someone who's both a cheapskate and an appreciator of good food, I consider the Taqueria one of the western suburbs' greatest gastronomical assets. And you can't beat the down-to-earth, family-owned ambiance!
(5)
Philip C.

Great way to end the work week and enter the weekend at TaquerÃa MÃ©xico. I had not been in a while so my craving for Nachos con todo de Pollo, Pollo con mole and Coca-Cola de botella were strong. It was busy when we arrived but we were seated quickly and eating in no time. This place is all about the food and I have never had a bad meal. Classic Mexican dishes accompanied with sodas, juices and beers from Mexico. The waitstaff is friendly and I enjoy the opportunity to speak Spanish, listen to Mexican music and enjoy great food. The real deal. Comida autÃ©ntica y deliciosa.
(4)
Mark J.

Taqueria Mexico is one of my favorite restaurants ever. I had actually never had Mexican food like they serve before because every other Mexican restaurant just serves the basics (enchiladas, etc.). However, this place serves food that you didn't even realize was cooked. Try their Guisado de Carne de Puerco. It is amazing; super tender juicy pork roast in a tomatillo and pepper sauce. Their rice and beans are superb as well and I never thought that I would feel that way about refried beans. Also, you can order takeout and pick it up or else delivery through outside delivery companies (like diningin.com ). Their sangria is great too. The service is very friendly and we are always greeted enthusiastically by the people there. Also, give Taqueria El Amigo a try if you like Taqueria Mexico.
(5)
F F.

Quesadilla = Do you know the cheese singles sold in the supermarket? Well if you are not a fan don't order their Quesadillas, that is what they use. Bleh! Worse quesadillas I have ever had the misfortune of tasting. It made me sad. Nachos = The tortillas chips were deep fried. Really? Deep fried tortilla chips, you gotta be kidding me. With so many quality chips available to restaurants today they choose the cheap over quality. Burritos = One star for the burritos, my boyfriend liked it but I didn't, but I am kind of obsessive about burritos and not always fair. :-) Staff = One star for the friendly staff, they serve you bad food but at least they are very friendly. Health = I am always left appalled when I come across Mexican food that makes a concerted effort to be as unhealthy as a fastfood burger chain. Well done Taqueria Mexico, well done. Gave this place three tries. Next!!
(2)
Ariel G.

i still love this place. thesangria is awesome.... burritos are cheap HUGE and very yummy.quesedillas are good too. their outdoor seating is where its at anytime 65 degrees or higher (in my opinion) the guy that serves there (the owners son...?) is very quick, on point and kinda cute too, which doesnt hurt. the ladies that serve are just as nice but arent as fast..... they recovered yesterday when they brought all my food and drinks out all at once! nice recovery girls....
(5)
Marci C.

We went to Taqueria Mexico the other day for lunch. My husband ordered the vegetarian plate and he said that the food was good. I ordered the beef fajitas and I have to say that the food was not good - the beef was bland and tough and the onions and peppers were barely cooked. Since I have been to this restaurant before and had good luck, I might go back but I would not order the beef fajitas.
(2)
Andrew R.

Just moved in down the street and went for dinner after finishing the move...I have been back two nights in a row! Staff are all super nice. Food is amazing and cheap. Portions are just right. Sangria is awesome. Chicken, steak, and pastor are all awesome. I don't know where to stop. I created this yelp account tonight just so I could give them 5 stars. Best AUTHENTIC Mexican food in all of Boston metro area as far as this man is concerned.
(5)
Janssen M.

Their refried beans are among the most disgusting things I've ever eaten, their burritos are garbage and their chips blow. I know some reviewers (and the friends who recommended this place) like to point to all the Mexican people here as some sign that this place is wonderful, but that ignores the reality that 75% of Waltham's population is Mexican. So that argument is like saying some one star shithole in Oaxaca is great because "holy shit look at all these Mexicans!" Great Mexican food shouldn't be a chore to eat as you try to convince yourself that you're not eating "Americanized tex-mex" I've eaten great food from Mexican kitchens and this place just doesn't have it.
(1)
ruby r.

Location is shady but food is fantastic!! Very reasonably priced!! Can't wait to go back.
(5)
A A.

I love hole in the wall Mexican places. I had a burrito and an enchilada. The burrito was your standard (but good) but the enchilada was excellent! Also ordered one of the Jugos and although it had good flavor, it was a little on the warm side. The chips and salsa are good and the food is cheap! Definitely a great choice over one of the local chains.
(4)
T S.

I know people rave about this place but for me and my group it was just a bad time. The service was poor and we waited for 45 minutes for our food. When at came out it was cold and bland. We could not get out of there fast enough. People who give it five stars need to get out more.
(1)
William H.

Great authentic mex!!!!
(5)
Andy S.

When I first moved to the area, I was excited that there was an authentic Mexican joint nearby. I'm originally from CA so Mexican food is one of the 4 major food groups. I was.... disappointed. I ordered a burrito the first time I went and the thing was wrapped very poorly and very watery. I've been there a few times since because I wanted to give it another chance. Can't remember exactly what I ordered, but the beef was very gristly. All in all, not very good. I know there are some people that love it, but I'm not one.
(2)
Melinda N.

So I have been here twice. The first time was better then the second service wise. The food is great.....a little spicy but manageable for the wimps such as myself. However last week when I went the service was horrible. I was on a lunch break from work. It took only 5 minutes to get our menus and chops. Then we sat for 35 minutes waiting for our drinks and to order our meal. Overall we were there for almost 2 hours. I will try again however if I see the man who sat down at a table with a lady as she was getting ready to leave and then once she got up, proceeded to eat her chips and guacamole and last but not least started feeding the stray cat....I may have to reconsider
(2)
Martha F.

I love this place. First exposed to it as a Mexican food virgin 10 years ago, I was certain my date would think I was a picky, obnoxious eater when I couldn't find a single thing I'd eat. Oh how little I knew about food then! I loved it that night and my love has only grown. The food is authentic and delicious, and has yet to disappoint me in my many visits. Plus, it's dirt cheap. Oh you want tacos and only have $5? Skip nasty taco bell and go here. You won't regret it.
(5)
megan b.

My favorite Mexican restaurant in the whole Boston area! The Chile Relleno is amazing, the chips are amazing, the salsa is amazing, the enchiladas are amazing, etc. The service is understated, which is perfect for the ambiance of the place (i.e. not so much "shabby chic" as just "shabby.") But the food speaks for itself - and it says "I'm tasty and you will come back for more!"
(5)
Mark W.

Great service, excellent flavorful food and cheap.
(5)
Byron B.

This place rocks! Most entrees are under $10, the beer is cold and comes quick and the ambience is warm and inviting. My only complaint has been that the food can be too hot for me, but that is as much a statement about me as the food. I have a "neko jiri", a cat's tongue. Best Mexican food I've had in Waltham and beyond.
(4)
Kristine M.

My husband is from Los Angeles and a Mexican food connoisseur...he LOVES Taqueria Mexico. I don't claim to have any Mexican food expertise (I'm a Jersey gal), but I love it too. It's so cheap and filling. I also love their blended fruit juices and sangria. Outdoor seating when the weather permits. My favorite thing on their menu is the zucchini quesadilla.
(5)
Emily N.

Not too exciting.
(2)
TK W.

I guess they serve traditional Mexican food. Not very special for me. Staffs are very friendly.
(3)
Chris T.

After seeing all the positive reviews and comparing them to my experience last night, I'm left wondering if I went to the wrong place.... The service was horrifically slow... inexcusably. 7PM on a Monday night in a 3/4 empty restaurant and it took 30 minutes to get glasses of water and drink orders taken! By the time our food order was taken, we were quite soured on the entire experience. That said, the meal itself wasn't bad, but no where near the best Mexican experience that I've ever had. I'd recommend just doing take-out from this place.
(2)
David S.

I have this idea that a while ago, a tiny little Mexican cantina was uprooted from somewhere in Oaxaca and spirited away in the night to just north of the Charles in downtown Waltham. I want to ask the server if it's true, but I don't speak Spanish, so they always assume I'm ordering food when I'm talking to them. Wait, I am always ordering food when I talk to them. Can you blame me? The food here is amazing! I can't think of another Mexican restaurant in the local area that can compete on authenticity (the closest is Taco Loco in Somerville). It's all here... the real tacos and real burritos, pupusas, enchiladas, gorditas... food is served on plates with beans and rice. Tortilla chips are fresh and the salsa zesty, if a bit runny. You can get your chicken, your beef, your pork.. and if you're a lengua fan your dinner can taste you at the same time you're tasting it. Cervezas are true to the cuisine and available in bottles. The horchata is good, but save room for the fruit shakes. I don't care if you've had them elsewhere and have decided you don't like them. Try one.
(5)
Laura D.

This has some of the most authentic Mexican food in the Boston area. This little tiny mexican place on a side road was found thanks to Groupon. The service is not anything special. We arrived and many of the tables where dirty including ours. After a request they came and washed it down. We got chips and salsa when we where seated. The portion of salsa is very tiny for the amount of chips. We waited a long time to order since our waiter was kind of mia. You order by number and it there was a ton of options. I ordered the three soft tacos. They where ok. I ordered one carnitas and two pollo. I have no idea what I got but none where chicken. Sure they tasted good but it was not what I ordered. I also ordered a side of rice which was ok but nothing special. My fiancee ordered a chimichanga with a side of guac which was really good. His mom ordered the soft tacos as well her's where beef. The food was good and the service was ok. If I had to choose between here and the Margaritas around the corner i would choose here. While the do not have the decor, service or flare of Margaritas they offer larger portion at half the price!
(3)
Mike G.

If you enjoy authentic Mexican food served in an unpretentious atmosphere, you should try this gem in Waltham, slightly removed from the much more bustling Moody Street scene. Lines out the door during busy times and the number of reviews here would indicate that this place is no secret. I've been here about five times, for lunch and dinner, and have always enjoyed the several entrees and appetizers I've tried, plus the delicious chips and salsa. The portions are large, so I'd recommend against requesting that refill on the tortilla chips, even though the two kinds of salsa they provide are each delicious. I'd also recommend getting your drinks before trying the hotter salsa, if you're sensitive to heat. (it's just right for me). Service can take a bit long, especially if you're in a large group, but I disagree with some other reviews contending that the the service is anything but friendly. My favorite is the flautas, with either chicken or lamb. They are an appetizer, so they don't come with beans and rice or other sides, but the portion is plenty for me. The past few times I have been there, they have been out of something on the menu, which, while a minor hassle (although there's an extensive menu, and it wasn't a challenge for the person in my party to get something else they liked), underscores the freshness and made-to-order nature of everything. I also recommend asking for an additional side order of guacamole, which is delicious and fresh. All in all, if I'm up for Mexican food in the Waltham area, this is my choice.
(4)
Michael V.

This place is so awesome. The value is great, the portions is superb, the taste is amazing. I could not make a complaint on the food here. it is perfect mexican food. The atmosphere is also pretty nice, decorated well and very nice. The only complaint I would have is they forgot my chips! But nonetheless a very great place, and it never dissapoints me. Highly recommend for when you want some good Spanish food.
(4)
Alex J.

Tried to order the special, Cochinita Pibil, only to be told it wasn't ready (at 12:30). Thumbs down for that. Settled for the Carne Guisada, which was very flavorful and tender. Not as thick and stew-like as the usual Tex-Mex version, but still tasty. Corn tortillas were good, as were the retried beans. Very good for New England Mexican. If it were back in the Lone Star State it would still be acceptable. Next time I'll try something with lots of cheese.
(4)
David R.

Just in case you'd like to get straight to the point and don't care to read about my experience in it's entirety, the main reason I'm giving this place 1 star(because I can't give it 0, or negative stars) is because I found a BIG BLACK HAIR in my barbacoa taco from this place. There's no excuse for this. I ordered takeout on a Friday night. The dining room was sparsely filled, mostly with people sitting around, chatting and having a drink(no surprise that there weren't more people eating dinner, since I did get there around 830). The person who took my order was polite, and my food came quickly. I ordered the carne asada plate and one each of the barbacoa and carnitas tacos. The portions were decent for the price and they came with sides of some red-chile variant. The carne asada itself was somewhat dry and didn't have much flavor. The spanish rice that came with it was the best thing to come out of this place. The refried beans and guac were both pretty meh. The corn tortillas were somewhat soggy, but that may have had more to do with the drive home than anything that the restaurant could have done better. After opening up the barbacoa taco and (unfortunately) taking a few bites, my attention was drawn to the last thing(or at least one of the last things) that anybody wants to see perched in the midst of a food item that they're currently devouring: a HAIR. Actually, upon further inspection I found that it was TWO HAIRS bunched together, sitting right there on my taco, on a spot that I was undoubtedly moments away from eating. Ignoring the lock of hair that I found in my meal, I was initially disappointed with the food here. Especially from a place that has so many great reviews. But then again, most of the reviews are coming from MA/New England people who probably have never tasted a decent authentic mexican meal in their life. Enough said. I'm obviously not going back.
(1)
Eric F.

I had quite a smorgasbord of items for lunch and most everything was quite good. I'm hardly experienced enough with Mexican cuisine to be able to accurately say it's authentic, but it definitely gave me that impression when compared to the Mexican American offerings of Chipotle, Boloco, Qdoba, etc. The pollo con mole and taquitos were great and the burritos were solid if not a bit on the greasy side. The guacamole could use some work though - watered down from too much diced tomatoes. Oh and they give you a TON of chips and guacamole for sides if you order those with your meal =D
(4)
Big S.

Food is awesome, no arguments there. My family and I have been going here for years and always have great mexican food! Carne Asada plate is pretty awesome. Service is just ok. If it is not crowded, they usually do fine. On a busy night, you might as well go somewhere else. They take a long time to come back to your table (order multiple beers at once) and the last time I went they could not get my order right so I just ate what they brought me. Certainly a bummer, I will give it a few weeks and go back. The food is worth the bad service (unless your starving)
(4)
Damien S.

Authentic? Yeah. Please see: beef tripe soup. Quaint, plain, tru 2 tha game? Sure. Where's the Virgin Mary? I see three. Dirt cheap burritos? No matter what's in them, absolutely. And yet, I can't get over the mediocrity of the place. The homemade chips brought with water were delicious. As for the salsas, avoid the bright red, ketchupy one. It's ketchup. The darker, thicker sauce is where it's at, although more sensitive taste buds (read: little babies) couldn't take the heat. And that ended the experience for me. Miss D enthusiastically liked her burrito con pollo, and I ate my chimichanga al vapor - or so they said. Any chimichanga I've ever had has been a tubular type thing, fried, sometimes sauced and always with Rice On the Side, starring Drew Barrymore, Salma Hayek and Lucy Liu. This was a quesadilla, almost completely flat with little beanage, plenty of chipped beefish meat, cheese sprinkled on top and a sour cream drizzle. All this, plated with a heap of lettuce and single tomato slice? Mine for only $8??!?!?!?! There's something off kilter with the menu and how entrees are priced. Her massive burrito with chicken rang in at $4, while the smear of guac she had them add to the guts tallied an additional $2.50. My identical flour tortilla with far less goodies hit the wallet twice as hard. The location is tucked away in an industrial/mechanical block, which even in Waltham, suggests "Eh, come. Don't. Whatever." And that's fine by me. They'll thrive as a locals' spot. but I'll stick closer to home.
(3)
Bill M.

I was very unimpressed with the quality of the food I received. I ordered delivery via Foodler/Dining In. One of the things I find that depending on the food you are serving, you need to change what type of delivery systems you have, int he sense of mexican food, you really can't use styrofoam. Would my experience be better if I actually went there? Maybe. We won't know until then. I had the Nachos with everything, which had a little bit too much refried beans on it. I also had a gordita, which the tortilla/bread tasted mealy in a bad way. The burrito I had was okay, it wasn't the best, it wasn't the worst. I will tell you what the "Worst" was. The whole meal had no flavor. That's a sin period in regards to mexican food. Much disappointed. Would I order from them delivery again? No. Would I take an attempt to try them in person? Maybe, but then again, I've never found myself in Waltham to do that.
(1)
Andrew K.

I salivate just thinking about this place. Hands down the best authentic Mexican food in Waltham. It's location is a little off the beaten path and a pleasant surprise in a residential neighborhood. The best deal is to come with a big group and order stuff to share. I was here a month ago for a co-workers going away party, my girlfriend was here months ago for a similar event and Taqueria Mexico did not disappoint either time.
(5)
Paul G.

So I finally decided a few months ago to take a break from my favorite dish here (Enchiladas de Carne, #11). We have recently discovered the Tostadas and they are UNBELIEVABLE! Try the Picadillo (Beef/Potatoes) or Chorizo. Best appetizer here. The best $3 you will ever spend (unless that's how cheap your favorite adult act costs in the 3rd world country of your choice -- I am talking about you Thailand). The taste of complete epicurean bliss. The Burrito is also an awesome choice. P.S. Carlos and the rest of the staff there are the best!
(5)
Marcy L.

After living in Waltham for over a year and having heard of this little Taqueria, my friends and I finally trodded our way over for dinner last night. I must admit that I was mildly skeptical of this little hole-in-the-wall restaurant....but where's the adventure in going to a chain Mexican restaurant?! I was so pleased! Charming outdoor seating (delicately strung lights along with some well-placed plants made me want to settle in for a night of talk over Sangria) as well as plenty of indoor booths and tables. The service was leisurely, but we didn't mind as we were amongst friends and willing to take our time getting back to our homes. Notes regarding this impeccable find are as follows: *Very friendly staff - while service is a little slow, the casual-yet-intimate atmosphere (along with a pitcher of the house sangria) allowed the concept of time to drift away. *Plenty of seating (table, booth, as well as al fresco). *Great atmosphere - unlike chain restaurants which blare mariachi music until your ears bleed; clean and perfectly lit for an evening out with close friends. *Authentic menu - my American palate didn't venture to "tongue" or "liver" options...there is a marvelous selection of plates. I was pleased that our nacho plate wasn't swimming in grease and cheese; instead it was composed of fresh chips and an array of fresh vegetables with a light coating of cheese. I ordered the zucchini enchiladas: MASSIVE serving - yet I walked away feeling satisfied-and-fresh, not over-stuffed-and-greasy. *Prices - are - phenomenal (the three of us at and drank for under 40$!). *Get the house sangria! A half pitcher was only around 4$ and DELICIOUS! *Parking is along the street (can be tricky and people generally FLY down this side street....so look out!) *The only possible down side would be the hours: M-Th&Sat 10-10, Fri&Sat 10-11. :( So no staying out craaaazy late at this location. Delightful. I actually hesitated at Yelping this little destination of dreams so that I could keep it all for myself. But what kind of Yelp-user would I be if I were to withhold such a precious gem?! Looking for traditional Mexican cuisine? - head here if you're a Watch City local!
(4)
Tuck R.

For Mexican food in New England, this is the best we have had. Spicy salsa and they also serve you the roasted red, which only a few places do in CA. Coming from LA, it's been hard to find somewhere good - this will be our stop to eat on our weekly Costco runs. The wife had ceviche - good flavor, good amount for the price. The burritos are cheap - easy way to fill up. Went with the Pastor burrito, wet. Could have been a bit hotter but the flavor was there. Pastor was excellent. Show up for lunch on Sunday around 12pm - no beer before then, but put in your order ahead of time and they will bring it out when noon hits. Overall, great patio, good food, and will be back.
(5)
Nicole S.

Most delicious, authentic, and inexpensive Mexican cuisine in the area!! Absolutely amazing. And the staff is wonderful and friendly.
(5)
Lara W.

Amazing food for a great price!
(5)
April P.

I don't usually hang out in Waltham, but ended up here for dinner one night. We chose it because it was inexpensive, Mexican, and vegetarian friendly. When we first arrived there weren't that many people but by the time we left there was a wait for a table. It has an old breakfast spot (like a diner in the 80's) feel to it, which I liked. They have beer, in bottles. We got free chips, and 2 kinds of salsa (one was pretty hot, and yummy). We got taquitos for an app, and they were by far the best part of the meal. Everyone got some form of enchildas or tacos, with various fillings. They have mole sauce which I love always. Theirs is pretty good. I've had better, but mole can be hard to find. The beans were good. I wish I lived closer; the food was very cheap and filling. I love Mexican and would go back here but I wouldn't go out of my way to go back.
(4)
Jeff M.

Been here twice and the food was very good both times. Authentic Mexican that tastes like someone's mom made it. I also love the decor which I'd describe as Tijuana chic.
(5)
Meghan P.

GREAT food, Great price...SSSSSLLLLLLLOOOOOWWWW service. If you have time to spare then definitely give it a try. But DO NOT go here if you are in a hurry. We sat for about 10 minutes before getting our orders taken, and then got our food pretty quickly. We waited almost 30 minutes to get our check after we were finished eating. Food is actually really good and pretty cheap. I had sangria and tacos and it was only about $10. Give it a try :)
(4)
valerie d.

215 reviews for this place on a side street? Jesus. Ive been dragged to this place many a time and it took awhile to warm up to it. I was ordering the wrong things. The burritoes are gross. So bad. The fajitas don't have that much flavor but that's why I order them when I want healthy food... they don't douse them in salt and oil which I certainly appreciate, and the only fat served with it is the beans. No guac, no sour cream (I never see sour cream in authentic latin restaurants anyways) and no cheese. Their big points come from the fact that their carne asada tastes like grill. It's not "carne asada electrica" which I can appreciate highly. And I'm pretty sure there's a little man in the back chopping things up to put in salsa because it tastes fresh as balls. And spicy.
(4)
Frank L.

I have been going here since 2004 when I studied at Brandeis University. Back then, it was a hidden gem that we all loved. Now it has become popular which means its busy on most evenings but the menu and staff/service has remained high quality and authentic. My favorite dish is the pollo con mole! It is extremely difficult to make this dish well consistently and they have never failed. The chips are warm and fresh. The salsas are fresh and spicy! The sangria although a bit pricier than years ago is delish and a great way to get the night started. I have seen this fine establishment grow in popularity over the years and every aspect that makes them an authentic joint has remained. Anyone in the greater Boston area should try this food and experience the ambience, especially on Friday nights when they have a Mariachi band that go table to table. Oh and the outdoor patio is great during the spring and summer months!
(5)
Alex S.

Not a first date place but definitely a 4th or 5th date place. 4th or 5th date is the point where you have gotten over things being fancy and just trying to impress on the outside and you start to think more about what's on the inside (or at least that's what girls think) and you start to not be able to afford the super expensive places and just want some good food (thats what guys think). Taqueria Mexico looks like nothing special from the outside and maintains a modest family like atmosphere inside. The food is just solid. Everything is good, nothing is expensive. I had the cerviche which is hard to find at a reasonable price but they have it here. The chips are great and they keep them coming. The fruit smoothies are totally worth it. I had the jugo especial which was a great blend of fruits. Really refreshing. This is a great place to have an inexpensive meal that fills you up but wont let you down. Now if only I could find a girl who would go out with me for 5 dates before dumping me I could go here more often.
(4)
Erick S.

Don't let the location fool you - fantastic, authentic Mexican food at reasonable prices. The service is fast and plenty of seating inside and out (weather permitting) makes for a great Lunch or Dinner location. My recommendations: The Mexican Plate or Plato Presidente
(5)
Anthony R.

If you're looking for quality Mexican eats in Waltham -- not the Tex-Mex on offer down Moody Street at Tango Mango or (shudder) Margarita's, head over to Taqueria Mexico. Like the best hole-in-the-wall Mexican places tend to do, it has an unassuming, somewhat frumpy quality to it. It's not a place I'd love to sit for a long time, but it is a great place to grab a tasty lunch. Be warned, though -- the meat on offer here far exceeds the quality of the veggies. Slow cooked, grilled, griddled -- every bit of meat I've had from here has been packed full of flavor and highly delicious. Sadly, the vegetables fall short and don't back it up. The "salad" that comes with some entrees is dumpy iceberg, the salsa (pico de gallo style, perfectly spicy) lacks the freshness that elevates truly excellent salsa from merely okay salsa. Still, for $8-10 entrees, it's a damn good value on very tasty food.
(4)
Stephanie S.

This is the place for real, authentic Mexican food! Free nachos and salsa when you sit down. Nachos are fried fresh and not from a package. Everything we ordered tasted great. A note on SANGRIA: The full pitcher we ordered last night (Apr. 9, 2011) was $18.50. This price is alright, but I was expecting it to be about 6 bucks cheaper after reading other reviewers. FYI on the price change. Restaurant size: the place is small, loud, and busy with approximately 20 tables. But to me, it's worth going for quality food.
(4)
Ed P.

everytime i go to Taqueria Mexico i always enjoy my visit. authentic Mexican food, cold Mexican beer, and the tres leches is awesome. there are so many dishes that i will have to try them all eventually. demasiado bueno el sitio. Arre!
(4)
Elise C.

So so so good! Authentic, cute, hole in the wall with ridiculous good Mexican food. The only bummer is no margaritas. They do serve beer though. The staff is friendly, the Fiesta Plate is my favorite, and the chips and salsa are yummy. I love this place! Oh, and wicked cheap!
(4)
Mercedes V.

Like I said before, the food is really good. The service is just TOO AWFUL! It's so bad, I'd feel bad recommending this restaurant to anyone. I went two weeks ago and they messed up my order (something that happens here pretty often but I usually just go with it) and the guy was RUDE when I asked if he could give me what I originally asked for. I used to be a waitress so I'm always nice to people working at restaurants. So even though I asked for my original order, I was polite. And he was rude! I couldn't believe it. If you are in the restaurant industry, you (should) know that service is everything. Taqueria Mexico refuses to get that memo.
(1)
Scott J.

Good authentic Mexican food is hard to find in the Northeast. When you go a bit off the beaten path, though, you might strike gold. I believe that I went here before during college, since this place is in my college town. People will tell you that it's hard to find, but we got there no problem (maybe because my knowledge of the Waltham backroads extends more than ten years) and nabbed a table inside instantly (there were also tables outdoors). I was all about the Tacos de Canasta and my friend went for the mushroom quesadillas. My plate consisted of four nicely sized tacos: a fried bean taco, a chicken taco, a barbecue taco, and a pork and chili taco. They weren't the best tacos that I've ever had, but they were leagues above anything from a chain restaurant or fast food joint. The chips on the table were warm and the two salsas were excellent. The decor is bland, yet festive; you're going here for the food, not the ambiance. The prices are incredibly reasonable and they even have Mexican Coke (and Pepsi) on the menu -- made with real sugar cane! And my friend, who is a flan connoisseur, wants it to be known that they have the BEST flan he's ever had in his entire life. How's that for a ringing endorsement? I will be back and look forward to trying more of the menu.
(4)
Brendan L.

Awesome food and drink and awesome prices! This is truly one of Waltham's hidden gems.
(5)
Julie S.

Found this restaurant on yelp and I was not disappointed. The meal started off with some delicious, complimentary chips and salsa. The salsa was a bit spicy for my taste but still quite good. I ordered the chicken quesadillas. They were outstanding. Perfectly cooked, tasty, and the guacamole was perfection. Normally I don't even like guacamole and I practically licked my plate clean. The servers were warm and friendly. It was such a homey place to eat. I will definitely be back.
(4)
Moomin T.

I tried out this restaurant last night based on the positive Yelp reviews, but I need to point out that it is really not all that great compared to other Mexican restaurants in the area. Not worth a trip all the way to Waltham for pretty standard fare. We had the quesadilla (my baseline standard for Mexican food) and the chiles relleno. Both looked the same, which was already an intial disappointment. Then, when you peeled back the watery sour cream/cheese that was squirted all over the top, underneath was not much better. The chiles were very small and quite overcooked. The quesadilla was even worse: they had just thrown some tortillas in a microwave with cheese in them--and it wasn't even heated to the point of completely melting the cheese. The beans were straight out of the can, and the rice was dry and didn't have much flavor. Add to that some very watery lettuce that had probably sat too close to the freezer. Honestly I have no idea where the positive reviews are coming from. My gripe with Yelp is that you have no idea who is saying what or why. Some people with really bad taste might give a place rave reviews, but you have no way of knowing their bad taste until you go there in person and are disappointed by the food. So if a whole crew of people with awful taste rate a Mexican restaurant as being 'great' how are you to know any better? If there is a positive to this, it is perhaps that we can see mob thinking in action: a sociologist's field day. Maybe in the future I shall restrict my use of Yelp to following the vagaries of popular whim. Rant over. If you want good Mexican go to Chicago, or farther west. It just IS NOT to be had in Boston.
(2)
Amir M.

Best Mexican food in Waltham hands down!!
(5)
T W.

By far the best Mexican food I've tasted... if we go out for Mexican, it's always Taqueria Mexico. Parking is a bit hard on streets.. service is always above average, at times slow due to busy crowd, but always great attitude! The flan is great as well as horchata!
(5)
Rob C.

Rolling out of work at 8pm with a couple of colleagues from out of town, there was one last urgent matter. Food. One of the folks from North Carolina had a craving for Mexican food, but didn't want to go downtown. i'd heard great things about Taqueria Mexico, but had never been. They were fine with that, but nevertheless, there was a bit of pressure; after all, we'd put in a thirteen-hour day, and made significant breakthroughs and no merely average meal would sate the need to both replenish and relax. They were skeptical when we walked across the bridge, and moreso after turning onto a residential-looking side street, but the steady business and very DIY-looking aesthetic were reassuring. On a humid and stormy night, we didn't have to fight anyone for a table. A wide selection of bottled Mexican beers and a basket of chips were just the thing while sarcastically cussing away the nonsense the day had put us through and shooting the general breeze. It's true that the presentation of the food is utilitarian at best, but frankly i don't care. It's delicious. All of it. And cheap. And the people are friendly. And i'll take people here anytime.
(4)
Mike L.

I ordered the carne asada burrito and the lengua (tongue) burrito recommended by another yelper. I was only mildly impressed with this place, but that's probably because I live in Northern Mexico (a.k.a. San Diego) and have had some durn good Mexican food. My litmus test for any new Mexican joint I try is and always will be the carne asada burrito. If they can make that right, anything else is icing on the cake...or salsa on the flan...whatever. I don't really go for all that lettuce, beans, rice and stuff, so I ordered mine with JUST "meat, cheese, and guacamole". It came out normal, but I'd already waited for 3 days to be seated and felt sorry for others who were gathering dust in line, so I decided to just eat it. It was okay. It would have been great if they'd had bigger chunks of meat, and MORE of it. I'm used to the great places I frequent in San Diego (Armando's, Santana's...any of the "-bertos"). They give you plenty of meat, perfectly seasoned, and when I ask for cheese they are generous. This place? Not so much. I had trouble finding the cheese, even though it supposedly already came with it. As I mentioned, I also ordered the lengua burrito. Aside from feeling like I was french kissing a cow, it was pretty good. I'd never tried it before though so I have nothing to compare it to. I probably wouldn't order it again. The thing that makes a burrito for me is the tortilla. I just wasn't crazy about the flour tortillas they use. Whatever they do in San Diego, that's what I like. The tortillas there are so good you could eat them without anything else and be happy. These are just slightly better than Taco Bell's. Sorry to be a hater, but this just doesn't seem to be the "authentic" Mexican food I'm used to. Who knows, maybe it's TOO authentic...but I doubt it. Worth going to if you've never had anything better. NOT worth the half-hour drive I took just to get there tonight and the additional 20-30 minute wait once I arrived. If you live around here, sure, it's probably fantastic compared to the alternatives, but for me it pales in comparison to the Dago joints. The only reason I am giving this place 3 stars is because the people who work there are really friendly. Unfortunately they did screw up my carne asada burrito and that is the unforgivable sin for which they must burn in a fiery cesspool of tormented souls.
(3)
Katie F.

I had to ride around the block a few times to find this place at night. It was pretty nondescript and seemed more like a house from the look of it. Once I found it, I felt that I'd found Waltham's buried treasure. I ordered the taco de canasta, 4 small tacos - one bean and cheese taco, a barbacoa taco, chicken taco, and a pastor (pork and chili) taco. Each taco was flavored with chili on top, some melted cheese, and a dollop of sour cream. Perfecto! Plus, it's cheap eats packed with flavor. Merry Christmas! My waiter gave me a friendly feliz navidad on my way out! Muchas gracias senor! I will see you and your savory dishes in the new year.
(4)
Michael B.

I like this place a lot. It's almost as good as Taqueria el Amigo. I usually get a few tacos or a taco and tostada. Good stuff, cheap too. Parking can be a little hard to find.
(4)
C M.

I went here riding high on all the accolades I read on Yelp. I brought my girlfriend along with me. I had never been here previously. My predinner chips were stale and greasy. I was given two salsas and one of them was frozen solid in its little bowl.. like an ice cube, like it was made a week ago and left in a freezer . I ordered a quesadilla for an appetizer and I will say it was really good.. I also ordered two dinner entrees. My girlfriend ordered chimichangas. i don't know what part of Mexico these folks come from, but what we were served were not chimichangas. first off it was one large 10 inch flour tortilla folded in half. so the plural makes no sense at all. It wasnt even deep fried, it was... i don't know what it was. My dinner was fine, I has the tamales and I actually enjoyed eating them, they were really good.. The beer was ice cold.. Our waiter had a serious language barrier to overcome. I honestly don't think he understood anything I said to him. Now for the fun part... I received someone else's bill when I asked for the check.. so it took about ten minutes of friendly debating with the cashier to resolve the issue... ups and downs.. this place played with my emotions... i don't know if it was an off night or what? I will probably try them one more time to give them a chance to redeem themselves.. but not for awhile.
(2)
Caitlin C.

We like to call this place the Mexican cafeteria as its kind of what it looks like on the inside. The first time I went here it seemed sketchy as it was like a whole in the wall kind of place but the inside was clean (with cafeteria tables) and the food was plentiful and delicious. The sangria was very good and on top of it all the place was cheap!
(4)
Roni E.

Ay Caramba! Taqueria Mexico is as authentic as it gets around these parts! Okay, around the Greater Boston area in general, not just Waltham! This is the first place I've actually encountered REAL Mexican food. All the others around Boston doesn't even compare! And this is coming from a NYer, born and raised around bodegas y las tiendas. And if you don't know how to get here, I'm not telling you because I want to keep this gem to myself. You'll hafta figure out for yourself. Good luck. It's like finding treasure on a map.
(5)
Mark D.

I have eaten here a number of times with friends. The food is served quickly, but they don;t skimp on flavir or presentation. Staff is very helpful, friendly and attentive. It's a fairly small, busy restaurant for dinner. Food is very good for the price and their beer selection is good, IMO. I really recommend this place. Well worth it!
(4)
Meg B.

I've been searching for the best Mexican food in the Boston area for 2 years. This is tied for #1 with El Potro in Somerville. I've been here twice and was thrilled with the food and service both times. They have a large variety of typical Mexican food as well as dishes that only the adventurous American would try, like tongue and liver. I've had tacos, burritos, enchiladas, and pork (by itself) and everything has been great. Most dishes aren't too spicy but are very flavorful. The combo meals come with rice, beans, and salad and are mostly under $10. They also offer Mexican beverages and milkshakes (yum!). I had the pastel de tres leches the last time I was there and it was also delicious. The restaurant is in a strange neighborhood, but it's worth driving past industrial buildings. The interior is nothing fancy, but is clean and well taken care of. Service is fast and friendly and they are very willing to accommodate special requests. Definitely one of my favorite restaurants. You won't be disappointed!
(5)
Ben R.

Love the authentic food and atmosphere. I tend to clean my plate. No liquor, but the Modelo does a good job at washing everything down. BONUS: outdoor seating - perfect for a sunny day.
(4)
Natalie L.

Very nice place, excellent service.
(4)
E K.

Went here for Sunday lunch. There was no one when we stepped in, but people eventually came. Everything was fantastic. Portions are huge. Food is absolutely delicious and authentic, and the waitresses were friendly too. I couldn't stop chomping down on the chips and salsa. I definitely will be back. :)
(5)
TK W.

I guess they serve traditional Mexican food. Not very special for me. Staffs are very friendly.
(3)
L A.

As a South Florida native, I am a little bit of an ethnic food junkie. That said, after living in Massachusetts for almost 4 years, I can safely say that I have never had even a remotely good dining experience at a Massachusetts Mexican restaurant... that is until I ate at Taqueria Mexico. The aesthetics may not be anything to write home about (you go to a restaurant to eat food, not gaze at the fine artwork, right?), and the exterior may be a little bland, but the warmth of the servers, the authentic and large quantities of perfectly flavored Mexican cuisine, and the absolutely infectious Mariachi band that plays songs by request truly makes this place by far the best Mexican restaurant in Boston, and really even Massachusetts in general. I've been to literally every Mexican restaurant in Boston, Cambridge, and all of the Boston commuting areas, and this place is extremely inexpensive and extremely delicious and authentic! The chips are seemingly endless (I polished off 3 warm baskets with my partner), the salsa is so incredibly fresh and flavorful, and the Chili Rellano is to die for. I don't think I'll be going to any other Mexican restaurant so long as I live in this state.
(5)
Jen L.

My husband and I have been going here almost weekly lately. Sometimes I just stop and get a horchata to go, but usually we use Taqueria Mexico to reward ourselves on our way home from work after a long day on our way home. Here is the breakdown, from numerous visits: Atmosphere: 5 stars. I love the loud mexican soaps and/or mexican polka music, strings of lights, and ridiculous tablecloths. I find all of the above endearing, you may not. Service: 4.5 stars. Almost always, friendly and prompt. The only time we have ever waited was when it was busy and we just needed our check. The one oddity is that whenever we order a soda water we get something different every time - Sprite, Squirt, water, soda water. It's always a surprise. Quality of Food: 4 stars. This is not a place for gourmet, locally grown, organic ingredients. It is more basic, home cooked comfort food, but it is always prepared well and delicious. I am not an expert on authentic Mexican cuisine, but it seems pretty legit to me. Price: 5 stars. The two of us usually eat dinner for about $20 bucks. Vegetarian friendliness: 3.5 stars. An average amount of choices. Aside from creating bean and cheese items a la cart there are only three vegetarian entrees on the menu - the vegetarian platter (stuffed chile rellenos and quesadillas), the quesadilla especial, and the cheese enchiladas. They are also open to requests for combos that aren't on the menu - i.e one time I asked for a cheese and potato quesadilla. Vegans would have a tough time here. Overall Rating = 4.4 Favorite items - Horchata! Quesadilla especial.
(4)
Kunal M.

Typical hole in the wall Taqueria serving good but not great Mexican food. ..The restaurants atmosphere is simplistic yet charming and the the owner Carlos is a great guy. Due to the lack of good Mexican food in the Boston area i'm giving Taqueria Mexico 4 stars...but don't expect anything "amazing".
(4)
Alex B.

If you are looking for authentic Mexican food prepare to be impressed. I ordered a combo plate with chili relleno (ask for the potato / meet stuffing instead of cheese) and it was all very good. I don't usually care about refried beans but found them excellent. My date's pork dish was not as impressive so they lost one star as I did expect it to be more flavorful. Either way, especially for the price, I recommend fans of Mexican check the place out.
(4)
Rachel B.

Amazing, best mexican food in Waltham or any surrounding town by far! Totally traditional! The people are so nice, totally family run. Looks so out of place, like a tiny dive, but it's always packed with a great group of locals!
(5)
Joshua J.

Incredibly quaint, authentic family Mexican restaurant in a residential neighborhood off Main St. in Waltham. Dead on a Monday night, but that's how I like it. Delicious food, kickass sangria, and patio seating that makes a perfect ending to a brisk, clear Spring evening. Really inexpensive prices and typical large portions let me get the Mexican Plate and have half of it for lunch the next day, even after eating enough to feel stuffed! I'm looking forward to leftovers as well as the mole sauce that is, like everything else, quite tasty. Will come here again next time I'm in town, for sure.
(5)
Brooke P.

We got takeout from here and my husband ordered the chicken loco. The description says it comes with "house sauce" it doesn't say anything at all about being spicy. It was so so spicy it wasn't edible! And my meal was ok - not 4 star.
(1)
Sean R.

Everything was great,I had the cilantro chicken which is too hot for an irishman,alas the flan not terrible but not the best
(4)
Kris F.

I've been there a few times. I'd say they're a much better place to go to with a group of friends than for a date. The atmosphere is cozy and very much themed (to make the customer feel like he or she is in Mexico). I would agree with others in saying that the staff isn't particularly friendly but, the food. . . . is great! If you like a good authentic Mexican dish, you've chosen the right place, especially in Waltham. For those of you who think Taco Bell or Chipotle is actually tasty, you've got another thing coming! You can tell everything is fresh and probably prepared in house. They even have a couple vegetarian options! I will say that the salsa that comes with your chips as an "as-you-wait munchie" is pretty spicy and too spicy for the unaccustomed palate (when I went with my girlfriend, she had a hard time getting through her meal because every salsa they brought out was just "too hot."). I love food with a good kick, so this place was right up my alley. The price is right and the portions are generous. I would recommend this place to anyone looking for Mexican food in Waltham. I subtract one star for the lack of milder options in terms of salsa and the lack of friendliness in the staff. Otherwise, I'd give Taquiera Mexico 5 stars!
(4)
Ben S.

Food is good and sangria is great. Don't bother calling in, you'll just be handed off 3-4 times. And if you want catering, tell them you need it an hour before you actually need it. Maybe then you'll get it on time. But all in all the best Mexican food I've had in Mass so far
(3)
Debra L.

Soy gordita. I think the local chain burrito places have ruined me for the real thing. This pollo burrito was okay, but I wished it had black beans instead of the extra large portion of runny refried lard (I mean beans) that oozed out the side of my burrito. I also wish there was some rice in there. I couldn't really taste the guacamole I had them add or the chicken because the whole thing just tasted like a big pile of beans wrapped in a tortilla. I think maybe I ordered wrong. We got take-out but if I went back I'd try one of their entrees (where the beans come on the side) so I could taste the other flavors. I am not sure I'd go back though because my co-worker drove and I don't think I could ever find the place again.
(3)
Laurel C.

Dead mouse on the floor. That says it all. Almost, but I'm not happy to be writing this mostly because I really wanted this place to be awesome. It's been our go-to hole-in-the-wall, authentic, Mexican place for years. But, the upkeep of the restaurant itself has gone down over time. Despite a renovation, it's just not cleaned. The tables are wipe off, but often the interior is dirty. The restrooms are beyond disgusting. And the other day, Wednesday, when I came up the mouse, the salsa has ice chunks in it and the food was not ok. But, more upsetting than the dead mouse on the floor in the dining room was the completely non-chalant reaction of the waitress. No apology, no nothing. Just got a dustpan and brush and swept it up, the other diners in the restaurant unaware. God, if I owned or worked in a restaurant where a customer pointed out what I did, I'd mutter an apology. I'd comp the lunch meal. I'd say it will never happen again. I'd be on the phone with a pest control company before the customer walked out the door. But, nothing. No acknowledgement this was not ok. Which is what makes me wonder if not only is it ok, but it's happened before. Or regularly. Good food (I think), but they need to take care of the property or else the Board of Health will rightly come and shut it down. This is all, I'm sad because it was a cute, cheap, and for 8 years we thought a great place to get authentic Mexican food. They need a wake-up call. Dead mice. Not ok.
(1)
Ike S.

I was born in '86, and I have been coming here my entire life. Sure it isn't fancy, but I think the cuisine tastes consistently delicious. Much better than what the rest of Moody St. has to offer for Mexican food... I highly recommend.
(5)
Dan T.

I didn't think it was possible to find great Mexican food outside of California (or Mexico), but thanks to Yelp nation, I have. Thank you! This place really was amazing. I enjoyed some tasty slow cooked lengua and barbacoa tacos, then an amazing chicken special with "almendrado" sauce, a delicious blend of almonds, chilies, etc. smoky, tangy, and rich deliciousness, had to spoon every drop of the sauce! Such a great place!
(5)
Ben P.

Tons of food for the price. My only complaint is on the quesadilla there was no cheese. And on the nacho's.. there was no cheese! Cheese is kind of the staple of both of those dishes.. and to have no cheese is pretty bad!
(2)
Laura H.

I have been going to this place since it opened up way back when on Prospect St, when there were only Latino's eating there; aren't you Americani's glad you opened your eyes??!!! :-) I either get the pollo con mole or a torta de carnitas....Chicken w/mole sauce, rice, beans and tortillas is a great dinner dish, mole is nicely flavored. The pork sandiwch with everything....avocado, onions, crema, cheese, etc., etc., can be a bit messy but the pork is perfectly cooked and yummy. I like the chips and salsa too, I like the thin salsa, a bit more authentic than the chunky one, but both are great; go very nicely with the cheap beers!
(4)
Lawrence M.

Im honestly not sure what the other reviews are raving about. The quesadillas to start were small and not fully baked, and the guacamole was not very good. My fajitas came without salsa or cheese, and the chicken wasn't so good either. My black beans had some weird congealedness on them and my friends had regular mashed beans that looked awful. Cheese looks like it's from the supermarket. Authentic? Hardly. While yes it is a bit less expensive than Margaritas , it's not worth saving the few extra bucks. Head to border cafe if you want really good Mexican food at a reasonable price. Ps while it is Friday night, service is rather slow. No check ever appeared. We went in to pay- no breakdown given. I handed over my card just to get out of there since we'd already been waiting a long time.
(2)
Joanna C.

I am in LOVE with the food here. The boy and I agreed whole heartedly that this HAS to come into a regular rotation into our weekend meals together. There is an eclectic mix of people here - college students, families, older couples, spanish speaking, english speaking, whatever - which ALWAYS shows how amazing their food is! The service is super friendly and helpful. They're almost silly - from the waitresses to the guy who brought us our food - I've never been served by such good natured people. I have to say... I know this sounds weird, but get the TONGUE! It's AMAZING. It's seriously like the most tender piece of beef you'll ever put in your mouth. I have no idea what it's called in Spanish, and I've always wanted to try tongue (I know, I'm always curious about weird and different foods), and the tongue taco (priced at only $2 each) was AMAZING. Even my meat and potatoes eating boyfriend thought it was super yummy. Between the two of us, we sampled every piece of meat they had in the place, and it was AWESOME! I'm not much of a chicken eater, but their CHICKEN! It was juicy and perfectly spiced and just... YUM. I had the fiesta platter (#16) - with a chicken enchilada, barbecue flauta (which made me go OMIGOD), and chorizo quesadillas. I thought I'd like the chorizo the best (I'm a pork girl), but they were the last on my list. Everything else was just SO good. The boy got the Bistec Ranchero (#4) that had sliced beef steak with onions and peppers and THAT was amazing. The portions were huge, and the food was just mindblowingly, orgasmic inducing good. The best Mexican I've ever had in Boston. I'm craving it now! :)
(5)
Burger G.

This place is a hidden gem. Sometimes it's full on cinco de mayo party mode here and other times it is just an energetic restaurant, randomly. Great tacos and enchiladas. Good flavor. Spice can range from non-existent to face melting habanero purÃ©e sauce. That one hurt bad the next day. But it tasted oh so good. Even though it melted my lips mouth throat and sinuses. It tastes like burning and winning at the same time! Really though, a blistering takeout business with moderate seated business. Attentive staff and fairly authentic Mexican food.
(4)
Christina K.

So I was all mad that I wasted six hours of my life shopping for a dress for winter formal, didn't find one, and then decided not to go. But then it started snowing and we went to get Mexican food and my life was all better. Seriously. This was the best Mexican food I've had since I've been in Boston. Even the roommate with Mexican roots approved (the best Mexican food she'd had on the east coast after spending 4 years at Cornell). Thank goodness for the roommate who drives although a lengthy bus trip could have taken me out here too I guess. I had the vegetarian plate with the chile relleno, two quesadillas, rice, and beans. The rice was tender, the beans were flavorful (i.e. there had to be lard in it) but a lil on the salty side. I requested the zucchini quesadilla which was yummy, as was the chile relleno. And the chile relleno wasn't so greasy and doughy as other places, which I really liked. Salsa was tasty, but the chips were kinda stale. No one wanted to share horchata or a fruit smoothie so I didn't get one, but I will next time. :D Service was friendly, loud music in the background. Nice. I could almost be in LA except for the fact that it was snowing crazy outside.
(4)
Fujiko D.

Screw Margaritas. This will be my go to place from now on when I need to have a burrito. I bought the Groupon after checking out the reviews on Yelp. Why not? This place looked like my kinda place. How can you go wrong with $5+ change burritos? -.- Food was yummy! Very flavorful and full of spice. I ordered the fiesta plate; the enchiladas/ pile of food was wonderful. I know absolutely nothing about authentic Mexican food, but everything on my plate was fresh and tasty and goo-y. The flan was great, but it has to be hard to screw up some kinda sweet custard. SOOOO happy that I tried this place. The atmosphere was fun here. The servers were happy and lively, the other customers were happy, and the decor was... colorful. Yes, they may have booths that look like they came from a fast food joint, but that didn't take away from the fun. Chips and salsa when we sat down was a big plus. Servers seemed a little rushed to get us the check while we were enjoying desert, but the place was picking up so they were probably pulling preemptive measures. I will be be back when the weather's nice to sit outside.
(4)
Mary M.

Love this place! Delicious food, huge portions, cheap, and they have cheap sangria! What more could you want? Always go there and end up taking so much left overs home, and not spending a lot! This place is ALWAYS hopping.. so be prepared to wait for a table! It's totally worth the wait though..
(5)
Tim C.

Off the top of the bat, I don't particularly care if a the service at a restaurant is personable. I just view friendly service it as a plus if they are and I don't let it effect my rating, short of being punched in the face as the waiter is serving me my desert. All I care about is how clean the place is and how the food is. The people at Taqueria Mexico are very nice and the establishment is very clean. I have had burritos, soft tacos, gorditas, etc... and it all hits the spot, but I have to say the food is very sloppy. I guess my benchmark for a good burito is Anna's Taqueria in Brookline where they are wrapped as tight as drums. I also tend to get agita after eating there, but that could very well be just me, so I won't let it effect my rating. The portion/dollar ratio is phenomenal, simply phenomenal. I was going to give 3 stars until I remembered and realized how great the prices are ($2 soft tacos and $4.15 burritos) and that pushed it to a 4. Parking is on the street but it's usually not that bad. Definately check it out in person.
(4)
Jessica F.

I must confess, I possess typical American-bland taste buds, so anything with a hint of added spice tastes good to me. I just came back from a wonderful al fresco lunch at Taqueria Mexico and couldn't be happier. A group of 7 of us licked our plates clean and it cost us less than 60 bucks! We had fast, friendly service and the food was so good! I made a complete mess of my chicken fajitas, which is a good sign. :) I'll definitely be coming back more often.
(4)
Deepa C.

all i had all day today was about four cups of coffee and a half a rock hard scone, so by 8pm i was jittery and starving. josh and i had passed the place a few weeks ago, so we knew where we were going, but if you don't, def mapquest it, since it is in a one way maze and i could see getting turned around being a problem. we ended up parking in the waltham commuter rail lot and walking the two blocks, but there is parking available on the residential streets closer to the restaurant. the decor is kind of a hybrid of the mexican section at iParty and what looks like the mexican equivalent of what my indian grandmother has up in her kitchen. i did like the picture of the virgin mary though; my overeating was blessed. we waited a bit for a table and the service was pretty slow, but the food was good - cheesy, creamy, bready, chickeny, beefy, ricey, nacho-y, but not spicy. the salsa had a kick to it,, but next time i will order something a little more flame-y. in conclusion, if you have a car (or a ticket on the commuter rail), $10 and a healthy appetite, you have all you need for a satisfying mexican meal with a home cooked feel. lots of locals, spanish speaking (and friendly) waitstaff and a wait only gives me more confidence in the food.
(5)
joyce a.

Among the worst restaurants I can recall. It is a dive in a crummy area. The food? A horrible burrito--tasted like reheated frozen food. Perhaps the worst quesadillas I've ever had--filled with cheese sauce instead of cheese and red peppers served with warm iceberg lettuce. The diet coke was the highlight. The prices were very low and we still felt ripped off. It seems that sometimes you do get what you pay for.
(1)
Anthony W.

fantastic!YUM YUM YUM make sure to get a side of LE CREME!
(5)
P. C.

The best Mexican food I've ever eaten. The menu is extensive and very authentic. Try the specialty plates (like the Mexican plate)- they are combos of burritos, chimichangas, enchiladas, quesadillas, etc and they are the best on the menu. Also make sure to try the sauces that come with the tortilla chips-- both have a kick if you love heat. The guacamole is amazing! they make it with a little heat and some diced tomatos mixed in. The restaurant itself is pretty small, but there is outdoor seating available too. Parking is street only, and since it's a one way street it can get a little tricky- especially if its busy. But it is definitely worth your time as this is definitely the best Mexican you will find in Waltham and it's very cheap.
(5)
Miriam S.

I will be adding this restaurant to my list of bad Mexican food places. A real disappointment.
(1)
megan g.

Here are the reasons that I love this place 1. located on a quiet side street 2. has a patio that is the best hang out place on a summer night 3. they make excellent sangria 4. cheap!!!! 5. friendly servers 6. good for a single, couple, or a group!
(5)
Sheila B.

Let me tell you this was one great find of a place, in Waltham. When I walked in, it looks like your parent' s basement circa 1983, location sort of weird, this place, is sort of randomly located on a side street, and totally low key college crowd. My husband's college aged cousin requested we go here for her birthday dinner and I was very skeptical, albeit she had not a clue what good food is and what is worthy of a family birthday dinner.We were a party of 6 and the food was great as was the service, talk about authentic cuisine ! This is probably one of the Mexican restaurants I have ever been to. I ordered the tamales with chicken, and enjoyed bites of everyone's food, the tacos, the enchiladas and sangria were all so good ! The two gentlemen working were working so hard to serve all the tables and were on point, they service was great, the price so cheap, 6 adults, entrees, apps and 3 pitchers of sangria later all about $120 (sans tip).. they even served the birthday cake which we brought to the place which was so nice of them ! I think this a great place and I encourage you to try it !I plan on going back soon !
(4)
Nhu V.

if you're looking for ***authentic*** Mexican, then look no further. This is a little to no frills restaurant but the food is awesome. It's not atypical to find quite a few Hispanic people there eating...a sure sign that the food is legit.
(5)
Chelsea B.

I'm originally from CA, and moving to MA was difficult for many reasons. One of the main ones was not finding good Mexican food 'til now. Like everyone else says, this place has really good, authentic Mexican food, but what surprised me most was the prices!! .... And the prices for IMPORTED MEXICAN BEER!! (I love beer; all my reviews on Yelp are for places that serve beer, because I don't think there are enough women out there who give a --- about it.) So ladies, trust me that you can take your men here and both of you will have a great time. And if you are a beer snob like me, try some of the beers that you can't find at Margarita's on Moody ... not your standard "Corona" place.
(4)
Sharon K.

My favorite place to eat. A friend introduced me to this place a while back, and everytime I'm in the area, I stop by for some food. I've even brought other friends to this place because I love it so much. (And I almost never go out of my way to recommend places.) When you sit down, you get a nice little salsa and tortilla chips while you wait for your food. The food always arrives hot and delicious. The staff is very friendly, and I've always been seated right away... even with a busy full room, they notice when you first walk in the door and they are so attentive. Food is great, service is great, atmosphere is great. I love it!
(5)
Meghan B.

We've gotten take-out from here a few times, as we live really close-by. The first couple times were OK. Nothing to write home about, but as there seems to be a serious lack of good Mexican places near us we went back. (Man, do I miss living walking distance from an Anna's.) The last couple times have not been good, and the last time was just awful. I ordered fajitas, and when we arrived home with our food, low and behold, no tortillas. It's sort of hard to eat fajitas with a lack of tortilla. When I called, their response was to say they'd give us free food next time. Um... that really doesn't help me as I'm trying to eat my dinner, ya know, now. Fine, well, come and get your tortillas. So I'm starving, my fridge is (unusually) lacking in tortillas, so we go back. And wait. And wait. For some freaking tortillas. And the ones they gave us were oily and soggy. We weren't offered an apology or even the complimentary food that had been offered before. Would an order of chips and salsa have killed them? When I finally dig into my steak fajita the meat is totally flavorless and dry. Both the BF and I felt ill afterward because everything was so greasy. We won't be back.
(2)
Angela H.

Rob P and I have been trying to find the best Mexican restaurant in the northeast for about six months. I can't say we've tried all that many, maybe about 10 or so...but I've personally decided to stop here. This is the most wonderful (Mexican) restaurant I've been to in such a long time. The food is delicious and authentic, the menu is written in Spanglish...we had one dish arrive incorrectly but was re-delivered as ordered in about five minutes. And the whole thing (two beers, two meals, amazing tortilla chips, super spicy salsa) was 25 bucks! I was so pleased with this place I can't stop thinking about it. They're apparently on diningin.com too. Oh...and everyone keeps saying it's hard to find, but it's not! Walk north over the bridge on Moody street, take a left onto Charles St., it's on the left.
(5)
Katie K.

it used to be that my go-to place for Mexican was Margarita's on Moody St, but then my co-workers introduced me to this wonderfully authentic restaurant just down the street. so good. the tacos, the burritos, the heavenly guacamole...a definite recommendation for delicious Mexican food.
(4)
Deni D.

i can't believe ive lived in Waltham for 4 years before discovering this gem. My family is from Mexico and I'm from Texas so believe me when I say this is the real deal. It's like heaven, you walk in and everybody's smiling and happy, there are sombreros, there are songs, there are pitchers of sangria to be downed. ahh taqueria, how i love you. your chipotle sauce, your chiles rellenos, the free flan we got when I said it was my birthday. If I could, I would go everyday, for lunch and dinner. I would also be best friends with the staff and sneak in for a mid afternoon snack too. im staying in the boston area just for you taq mex!
(5)
Ken P.

This is one of my favorite places in the Waltham area, both for eat in and take out. It's not as polished as some of the trendy Mexican places in the area, but for what it lacks in appearance, it more than makes up for in quality/authenticity. It's about as good as it gets in this part of the country, and you can't beat the price.
(5)
Joe H.

Great for a cheap bite. The one downside to this place is that all the dishes kind of taste the same, whether it's a torta or a burrito. That said, very flavorful, and cheap.
(4)
Megan T.

love, love, love this place. been there a handful of times. super friendly, casual, cheap and yummy. their refried beans are amazing. love the tacos and the stuffed poblano. i thought the enchiladas were good but other things are much better. portions are huge. oh and most importantly, their sangria is bliss.
(5)
Akilesh A.

Large amounts of delicious food for cheap. You get chips and two kinds of salsa for starters (both appropriately spicy). There's a large list of entrees, and the one I had the -- the vegetarian plate -- consisted of a tender chile relleno, a zucchini quesadilla, and beans and rice. A note for vegetarians: the beans and rice is completely vegetarian here: no chicken broth, and no animal fat. Also not to be missed are the wonderful beverages including the "aguas frescas," which include non-alcoholic, non-carbonated beverages like the horchata, a rice drink made with condensed milk. They also have a nice selection of milkshakes, and, of course, the usual suspect beers. All in all, except for the somewhat backwater location, the relatively spartan ambience, and a practically non-existent dessert menu (they only had flan), it's a great find.
(5)
Emily S.

WoW! Shocked and amazed and delighted to see this place at the top of a list on the yelp home page as this was the ultimate cheap dinner hangout for all 3,000 Brandeis undergrads ...well, the ones who don't keep kosher anyway...for all four years that I attended. I'm definitely biased as this place represents everything that is college nostalgia + Mexican food to me. I even had a birthday party there one year. Great free chips and salsa; always order the horchata. The nachos are an amazing deal. The definition of family run. Completely authentic, at least from everything I've seen in Mexico.
(4)
Naner B.

This place is awesome!!! Service is great, food is fantastic and they even have Sangria! It makes Margarita's down the street look like a joke in comparison.
(5)
Michael C.

I have been going to this place for years and it keeps getting better. Great Prices great food, a huge amount of variety on the menu. You will love every morsel, every time.
(5)
Amy W.

Delicious food at an even better price. New location in Brookline on Beacon Street near Coolidge Corner, across from Anna's. Same delicious burritos & rice & beans. Al pastor tacos are yummy & the chips with 2 salsas that all meals come with is a great starter. I hope the Brookline folks appreciate what a gem has come into their neighborhood.
(4)
Jane B.

Mexican food the way it should be...fantastically tasty and cheap! There was a song in my heart when I discovered they had horchata (a Mexican drink made with almonds, rice, cinnamon, sugar and lime) on the menu! So delicious! The interior of the place may lead you to think that it's not going to be that great, but it seems they have focused their energy on the food and being a restaurant, that is key. Probably one of the few authentic mexican places in the greater boston area. Go. Eat. Repeat.
(5)
Jenn C.

Oh my Mexican! Who knew you could get really good mexican food in MA. I never had mexican food until I moved to California, now I'm back and I feared that I would never have it again, but this place RAWKS! Mmmmmm.
(5)
Jay and Jenn O.

This is our new tex-mex place. Great home style tex-mex with affordable prices. Make sure to get a side of Fried Beans.
(4)
Bevin C.

In college, not a week went by that I did not savor the flavors of Taqueria Mexico. The food is all delicious. All of it. In fact, it all tastes rather the same. A couple of things to watch out for: the salsa varies greatly in spiciness from batch to batch. Also, be careful in the women's bathroom - if someone walks by the window above the stall, they would be able to see right in. Oh, and there is a jukebox. You love this place.
(5)
Liz L.

I went on an outing to the Waltham area with a friend whose partner used to live there. They had talked about this place lovingly since we first planned the outing, talking about how the owners are Mexican and the food is so authentic. When we had trouble finding a parking spot at lunchtime, they drove around for half an hour determinedly trying to find one even though I politely said that it would be OK to try another restaurant with available parking if there was another Waltham restaurant they liked. After all of that build-up, I was expecting superbly excellent food. They said they always get the burrito there, so I ordered one as well. I've had delicious Jamaica (water with hibiscus fruit juice) at Tu Y Yo in Somerville, so I tried to order it there with my burrito. The server didn't even understand my correct Spanish pronunciation of the drink, and I had to point to the menu to get her to understand what I was asking for. And then she said she would have to check in the kitchen to see if they even had it. My burrito was one of the blandest burritos I've ever had; I've made better ones at home. It didn't taste like the chef even put any cilantro, chile, or any other herbs or spices in it. And the Jamaica, which they did indeed turn out to have, was the most syrupy one I've ever had, tasting like someone had poured flavored syrup and a little bit of water into a glass. For excellent authentic Mexican in metro Boston, go to Tu Y Yo.
(2)
Mitch E.

there food is really good, service , they treat you well, prices are awesome, I go to California every 2 years to visit Family and west coast mexican rules, However this place reminds me of west coast !!!!!!!!!!!!!
(5)
Erin F.

A tiny Mexican restaurant in Waltham, this place churns out some delicious authentic Mexican dishes. The chips and salsa come out right away, the chips are a bit on the crunchy side but the salsa is very tasty. I usually order a Mexican coke to enjoy with my food. I've ordered steak and chicken dishes and the meat is always tender and perfectly cooked. They do get busy on weekends but the servers are always friendly. The decor leaves something to be desired, and you'll need to get driving directions before you go, but the food is most important and it is yummy!
(4)
Poopy P.

Il Capriccio, La Campagna, New Mother India, Tuscan Grill, Carl's. These places are generally mentioned when asked "What's the best restaurant in Waltham"? Uh uh. Taqueria Mexico is hands down, bar none the best place to eat in Waltham. Do you like the taste of food? Well, go to Taqueria Mexico. Do you like leaving a restaurant with your belly full? Hit up Taqueria Mexico. Do you enjoy a great meal for roughly the same price as a drink at a bar? Check out Taqueria Mexico. Three things you gotta try. The carne asada tortas, the carne asada burrito and the picadillo tostada. Unbelievable. Also do yourself a favor and get a side of guacamole with the chips they give you. Just like the salsa they give you, the guac is homemade everyday and never the same as yesterday. Also, my friend swears by the Mexican Coke in the old glass bottles, says the water they use is different than in the Coke we're used to and it's much better. The place is a bit of a dive, but it only adds to the great meal. Service is a little slow, but you will be too after gorging yourself on these tasty treats. Mmmmm, I know where I'm going for lunch tomorrow...
(5)
Allyson G.

Love the plato vegetariano and the milkshakes. My carnivorous coworkers like the chicken enchiladas. There's free chips and salsa, too. Only slight downside: the chlorine they use to clean is a bit strong smelling when you first walk in. Still, I love it here.
(5)
tony c.

I went here today because the Taqueria Mexico closest to me (in Brookline) recently closed. I am glad I went because now I can finally eat decent Mexican food in Boston. The burritos were not as big as the Brookline one, but it was damn delicious. It was stuffed with a lot of meat and was delicious. The tacos (which I ordered lengua) were amazing, probably because I love lengua and this is the only Mexican restaurant I found with lengua. The horchata wasn't that great, but it tasted like vanilla pecan ice cream. The food came out great and the service was great. The only thing I hate about the place (and all other Mexican food restaurants in Boston) is the hot sauce (salsa roja). It's not that spicy and it tastes very sour. I am also more accustomed to delicious spicy hot sauce from Los Angeles. I guess beggars can't be choosers.
(5)
Peter P.

I loved this place. Dirt cheap Mexican food, and cheap beers! Both of which I can get while sitting outside. The food was really good....order one of everything. The waitstaff couldn't be nicer if they tried, which is impressive because they don't know what you're saying 90% of the time. The chef came out and talked to us, everyone was just so plesant to be around. I felt as if I were at a Mecican house party, eating some real down home cookin, and getting drunk. Small warning, they only sell beer and wine, so don't go with a margarita craving. Check it out. You will not be upset!
(5)
Ana M.

Lorne is right on the money! I discovered this place in college and am convinced that it is better than Sol Azteca AND Anna's (yes, I went there). It took me months of rehab (and moving to Brookline) to wean myself off of craving Taqueria every night. I used to love sitting outside on warm summer nights with a cold Negro Modello and basically 1 of everything on the menu. This place is so cheap - and the quality is superb.
(5)
Michael T.

Just like home, period. Stepping into this place is like stepping into Spring Break or your last back-packing trip through Mexico or Central America. I think you can immediately tell how great a Mexican restaurant is by the quality of its chips and salsa and believe me, I would still be eating them if you could buy them at a grocery store. They come out warm because they're home made and with a ton of sides like salsa (regular y verde), guacomole, etc. The interior is full of homey vibes like checkered tabletops, worn wood panelling, and they have Mexican ballads playing softly in the background. The food is the best in Greater Boston hands down; gorditas, enchiladas, chimis, you name it, ABUELITA is making it outback. The steady flow of Mexican laborers also tells you it's the real deal. Yes, ppl of FoxNews, those guys do work hard and good food is a must, esp. after a hard day of WORKING for well below minimum wage and no benefits! Did I mention it's cheap as heck? Waltham representin...
(4)
shana c.

i just ate here for the first time tonight, and i will certainly return! good service, good food, very reasonable prices! i think i might try to eat outside next time; the inside is nothing to write home about but the food is for sure worth a second (and third and fourth) trip!
(4)
Ame k.

i love this place when my bf lived in waltham. great mexican food and great service. i got this amazing beef soup that i bet u have to go all the way to mexico to get it.
(4)
alex d.

my girl found this place before we left boston and surprised me with a trip right near my birthday. my only complaint is that i wish i had known about it much sooner, as i would have been a very loyal customer. outdoor seating, low cost and the best authentic mexican food available in the greater boston area. don't sleep!
(4)
Foodie K.

Wow. That's all I have to day. So good, so cheap. Can't wait to go back.
(5)
Dan C.

I've lived in Waltham for almost 4 years now and I can honestly say that Taqueria Mexico is the best restaurant in town. The staff is friendly, the prices are right, and most of all, the food is simple superb. Taqueria consistently offers the best Mexico food around. My mother was born and raised in Mexico, and was shocked that the best mole she's ever had in her life was in Waltham, MA. Seriously, go here.
(5)
Meredith K.

muy authentico!
(5)
Pat T.

Cheap, tasty, and authentic, but don't make the mistake I did and go here with biology grad students. They started dissecting their tacos and pointing out recognizable features: "hey, that's a heart valve!"
(3)
Damian N.

Well I would have to agree with the Best Mexican food in Boston. I ate here three times last week after I found it. I had their Chili Relleno, Chorizo Taco's, Enchiladas, and one other thing I can't recall, and they are all outstanding. Seriously if you like mexican food, you've got to try it out. If I had to voice one complaint, it would be that the hot wasn't hot enough, but my standards for that are high, my hot would probably kill a new englander.
(5)
Amy C.

Good salsa. Great Sangria. Decent nachos con todo. Refreshing Mexican Coke. $2 tacos. Today was the first time they understood "sour cream on the side." Taqueria Mexico is back in the rotation!
(4)
Vanilla P.

As we drove up, I said to my car buddy, "Wow! It looks like a place I went to in Puerta Vallerta!" We walked inside the red brick building, and half the tables were empty...which made me worry that my friend wasn't really a friend, but a liar who wanted to murder me. I was wrong. Our orders were ready in record time, and.... The salsa was SPICY! REAL SPICE! Wow! Unheard of! Cilantro??? YESSSSSSSSSSSSSSSSSSSSSSSSS The burrito was not bigger than a baby! Actually made of quality rather than quantity! What a concept! The lady who rang us up was friendly and used on of those old fashioned registers that prints a paper receipt. Whoa. She even said "Gracias" and made everything more authentico. The burrito was great. My friend's burrito was great. This is by far the best taqueria I've come across in the last six months. I hope Anna's hasn't ruined it for you guys, because the trek out to this bad boy is completely worth your time.
(5)
Nathaniel M.

Feels and tastes like Mexico. Cheap and dirty food but oh so good. Just be careful of some beef dishes; I have found some mysterious looking objects a few times. Despite these, I still frequent the place. Great value and taste.
(4)
Will W.

This place is great. If I'm in Waltham, there's a good chance I'm planning on stopping in for a bite. The food is great and the prices are really good. Light on atmosphere, heavy on authenticity and taste.
(4)
Ryan C.

This place is a dive, but surprisingly good food.
(4)
Alex S.

Absurdly good mexican. I used to work just down the street from this place and would have gotten lunch here every day if I didn't restrain myself. Grab the El Pastor burrito and thank me later. 5 stars. Cheap. Amazing food. Authentic. What more could you ask for?
(5)
Matt Q.

I ain't never been to Guadalajara. I ain't never had a Oaxaca shave. I actually just learned to distinguish a Chihuahua and a dachshund. I like the two Mexican bros in At the Drive In. So you know, obviously I know a thing or two about Mexicano Autentico. Actually, all i know is from this lil burrito bodega in Waltham. My old man used to take me there when I was a lil nino (20 years ago, ay dios mio!) back when it was on Prospect St. Literally NOTHING has changed about the food or the service. The prices have probably gone up 5 percent since then. The food is sublime. Always has been. Service is always friendly and prompt. Everything about this place is perfect in my book. No frills. minimal bills. saddle up, gauchos!
(5)
JAY J.

We have been coming here for over 15 years and I just never thought about writing a review on Yelp. Down home, authentic family run restaurant, at extremely reasonable prices, that never fails to please the palate. An old faithful we will return to time after time. Fresh salsa and chips and the best Guisado de Carne de Puerco on the east coast! Carlos rocks!
(5)
Jim Z.

There is something sketchy about the premises that only a New England burrito joint would offer but if you are adventurous enough to try the tongue burrito it's pleasantly awesome. Also try the michelada.
(4)
Leah M.

Had high hopes after reading the reviews but found it to just be average. The sangria was amazing (5 pitchers!) but the food was just so-so. Had the enchilada plate and found it to be kind of bland. Would go back and try some other menu items- others seemed to enjoy their meals!
(3)
Brian M.

I don't know what to make of this place. I guess it's an authentic Mexican experience. I'm not talking about the five star resort in Cabo experience, but more like the slums of Tijuana kind of feel. I felt like I was in Pablo Escobar's basement. Nonetheless, the food was really good and the sangria is amazing. Very reasonable prices as well. I've been a number of times and actually prefer to sit outside if it's nice out. Not much of a view, but at least you're out of Escobar's den.
(3)
Alexandra K.

I went to college in Waltham at Brandeis and Taqueria Mexico was an old stomping ground for me and my friends. The Sangria is amazing! The portions are huge, and cheap and authentic which I love! The only thing that has ALWAYS bothered me is the guacamole is ALWAYS brown, its never been that bright fresh green color that you look for in guacamole! I know it's just from it being oxidized but it still bothers me..not enough for me to not eat it, but just enough for me not to give hem 5 stars. If you love authentic Mexican food..check out Taqueria Mexico!
(4)
Christopher M.

I have a checklist of features that I've found a good, true Mexican food restaurant should always have: First, the food has to be authentic Mexican. I'm not talking about tex mex or that taqueria burrito crap. I'm talking about good, down-home Mexican food, where the rice and beans seem to conjoin on your plate, the chicken is tender and flakey, and there's at least a whole avocado spread out on your plate somewhere. Second, the portions are big - if I clean my plate, I damn well feel ready to pop. Third, it's dirt cheap. We're talking third world prices here - if it's authentic, you should be paying in pesos. Fourth, you drink beer, not water, and no one is drinking Corona. Fifth, it's been decorated by the restaurant owner's mother-in-law - that's right, neon signs, sombreros and at least four depictions of the Virgin Mary (bonus points if it's a neon Mary wearing a sombrero). And finally, it's in a run down building on a dark street in a sketchy part of town (preferably hard to find). Taqueria Mexico comes in 6 for 6 in my book, and in my experience it's the only good, authentic Mexican food I've found near Boston. Good luck finding the place, but when you do you'll never want to leave. But you can always just call me - I never turn down an opportunity for a trip.
(5)
Robyn T.

By far the best mexican food you will find any where even remotely close to boston. (I'm a foodie) Very authentic, nothing fancy about it, just reaaaalllllyyyyy yummy food.
(5)
Big S.

Food is awesome, no arguments there. My family and I have been going here for years and always have great mexican food! Carne Asada plate is pretty awesome. Service is just ok. If it is not crowded, they usually do fine. On a busy night, you might as well go somewhere else. They take a long time to come back to your table (order multiple beers at once) and the last time I went they could not get my order right so I just ate what they brought me. Certainly a bummer, I will give it a few weeks and go back. The food is worth the bad service (unless your starving)
(4)
Damien S.

Authentic? Yeah. Please see: beef tripe soup. Quaint, plain, tru 2 tha game? Sure. Where's the Virgin Mary? I see three. Dirt cheap burritos? No matter what's in them, absolutely. And yet, I can't get over the mediocrity of the place. The homemade chips brought with water were delicious. As for the salsas, avoid the bright red, ketchupy one. It's ketchup. The darker, thicker sauce is where it's at, although more sensitive taste buds (read: little babies) couldn't take the heat. And that ended the experience for me. Miss D enthusiastically liked her burrito con pollo, and I ate my chimichanga al vapor - or so they said. Any chimichanga I've ever had has been a tubular type thing, fried, sometimes sauced and always with Rice On the Side, starring Drew Barrymore, Salma Hayek and Lucy Liu. This was a quesadilla, almost completely flat with little beanage, plenty of chipped beefish meat, cheese sprinkled on top and a sour cream drizzle. All this, plated with a heap of lettuce and single tomato slice? Mine for only $8??!?!?!?! There's something off kilter with the menu and how entrees are priced. Her massive burrito with chicken rang in at $4, while the smear of guac she had them add to the guts tallied an additional $2.50. My identical flour tortilla with far less goodies hit the wallet twice as hard. The location is tucked away in an industrial/mechanical block, which even in Waltham, suggests "Eh, come. Don't. Whatever." And that's fine by me. They'll thrive as a locals' spot. but I'll stick closer to home.
(3)
Bill M.

I was very unimpressed with the quality of the food I received. I ordered delivery via Foodler/Dining In. One of the things I find that depending on the food you are serving, you need to change what type of delivery systems you have, int he sense of mexican food, you really can't use styrofoam. Would my experience be better if I actually went there? Maybe. We won't know until then. I had the Nachos with everything, which had a little bit too much refried beans on it. I also had a gordita, which the tortilla/bread tasted mealy in a bad way. The burrito I had was okay, it wasn't the best, it wasn't the worst. I will tell you what the "Worst" was. The whole meal had no flavor. That's a sin period in regards to mexican food. Much disappointed. Would I order from them delivery again? No. Would I take an attempt to try them in person? Maybe, but then again, I've never found myself in Waltham to do that.
(1)
Marcy L.

After living in Waltham for over a year and having heard of this little Taqueria, my friends and I finally trodded our way over for dinner last night. I must admit that I was mildly skeptical of this little hole-in-the-wall restaurant....but where's the adventure in going to a chain Mexican restaurant?! I was so pleased! Charming outdoor seating (delicately strung lights along with some well-placed plants made me want to settle in for a night of talk over Sangria) as well as plenty of indoor booths and tables. The service was leisurely, but we didn't mind as we were amongst friends and willing to take our time getting back to our homes. Notes regarding this impeccable find are as follows: *Very friendly staff - while service is a little slow, the casual-yet-intimate atmosphere (along with a pitcher of the house sangria) allowed the concept of time to drift away. *Plenty of seating (table, booth, as well as al fresco). *Great atmosphere - unlike chain restaurants which blare mariachi music until your ears bleed; clean and perfectly lit for an evening out with close friends. *Authentic menu - my American palate didn't venture to "tongue" or "liver" options...there is a marvelous selection of plates. I was pleased that our nacho plate wasn't swimming in grease and cheese; instead it was composed of fresh chips and an array of fresh vegetables with a light coating of cheese. I ordered the zucchini enchiladas: MASSIVE serving - yet I walked away feeling satisfied-and-fresh, not over-stuffed-and-greasy. *Prices - are - phenomenal (the three of us at and drank for under 40$!). *Get the house sangria! A half pitcher was only around 4$ and DELICIOUS! *Parking is along the street (can be tricky and people generally FLY down this side street....so look out!) *The only possible down side would be the hours: M-Th&Sat 10-10, Fri&Sat 10-11. :( So no staying out craaaazy late at this location. Delightful. I actually hesitated at Yelping this little destination of dreams so that I could keep it all for myself. But what kind of Yelp-user would I be if I were to withhold such a precious gem?! Looking for traditional Mexican cuisine? - head here if you're a Watch City local!
(4)
Tuck R.

For Mexican food in New England, this is the best we have had. Spicy salsa and they also serve you the roasted red, which only a few places do in CA. Coming from LA, it's been hard to find somewhere good - this will be our stop to eat on our weekly Costco runs. The wife had ceviche - good flavor, good amount for the price. The burritos are cheap - easy way to fill up. Went with the Pastor burrito, wet. Could have been a bit hotter but the flavor was there. Pastor was excellent. Show up for lunch on Sunday around 12pm - no beer before then, but put in your order ahead of time and they will bring it out when noon hits. Overall, great patio, good food, and will be back.
(5)
Nicole S.

Most delicious, authentic, and inexpensive Mexican cuisine in the area!! Absolutely amazing. And the staff is wonderful and friendly.
(5)
Lara W.

Amazing food for a great price!
(5)
April P.

I don't usually hang out in Waltham, but ended up here for dinner one night. We chose it because it was inexpensive, Mexican, and vegetarian friendly. When we first arrived there weren't that many people but by the time we left there was a wait for a table. It has an old breakfast spot (like a diner in the 80's) feel to it, which I liked. They have beer, in bottles. We got free chips, and 2 kinds of salsa (one was pretty hot, and yummy). We got taquitos for an app, and they were by far the best part of the meal. Everyone got some form of enchildas or tacos, with various fillings. They have mole sauce which I love always. Theirs is pretty good. I've had better, but mole can be hard to find. The beans were good. I wish I lived closer; the food was very cheap and filling. I love Mexican and would go back here but I wouldn't go out of my way to go back.
(4)
Jeff M.

Been here twice and the food was very good both times. Authentic Mexican that tastes like someone's mom made it. I also love the decor which I'd describe as Tijuana chic.
(5)
Meghan P.

GREAT food, Great price...SSSSSLLLLLLLOOOOOWWWW service. If you have time to spare then definitely give it a try. But DO NOT go here if you are in a hurry. We sat for about 10 minutes before getting our orders taken, and then got our food pretty quickly. We waited almost 30 minutes to get our check after we were finished eating. Food is actually really good and pretty cheap. I had sangria and tacos and it was only about $10. Give it a try :)
(4)
valerie d.

215 reviews for this place on a side street? Jesus. Ive been dragged to this place many a time and it took awhile to warm up to it. I was ordering the wrong things. The burritoes are gross. So bad. The fajitas don't have that much flavor but that's why I order them when I want healthy food... they don't douse them in salt and oil which I certainly appreciate, and the only fat served with it is the beans. No guac, no sour cream (I never see sour cream in authentic latin restaurants anyways) and no cheese. Their big points come from the fact that their carne asada tastes like grill. It's not "carne asada electrica" which I can appreciate highly. And I'm pretty sure there's a little man in the back chopping things up to put in salsa because it tastes fresh as balls. And spicy.
(4)
Frank L.

I have been going here since 2004 when I studied at Brandeis University. Back then, it was a hidden gem that we all loved. Now it has become popular which means its busy on most evenings but the menu and staff/service has remained high quality and authentic. My favorite dish is the pollo con mole! It is extremely difficult to make this dish well consistently and they have never failed. The chips are warm and fresh. The salsas are fresh and spicy! The sangria although a bit pricier than years ago is delish and a great way to get the night started. I have seen this fine establishment grow in popularity over the years and every aspect that makes them an authentic joint has remained. Anyone in the greater Boston area should try this food and experience the ambience, especially on Friday nights when they have a Mariachi band that go table to table. Oh and the outdoor patio is great during the spring and summer months!
(5)
Sarah H.

I joined the hubby for lunch during a work day this past week and I was thoroughly impressed! Great homemade chips and 2 spicy salsas. I had the enchiladas verdes, which were delicious, authentic, and packed with flavor. Great salsa verde! I also had a tasty pineapple agua fresca, which cost under $2. The prices were very good, and there was a focused, basic Mexican menu with some nice combination plates (burrito+enchilada, enchiladas+taco, etc.). We had a great lunch out on the patio, and I really didn't feel like I was in downtown Waltham given their nice little patio furniture and flower boxes! Overall, pretty cheap and delicious Mexican food. Love the outdoor seating!
(4)
Alex S.

Not a first date place but definitely a 4th or 5th date place. 4th or 5th date is the point where you have gotten over things being fancy and just trying to impress on the outside and you start to think more about what's on the inside (or at least that's what girls think) and you start to not be able to afford the super expensive places and just want some good food (thats what guys think). Taqueria Mexico looks like nothing special from the outside and maintains a modest family like atmosphere inside. The food is just solid. Everything is good, nothing is expensive. I had the cerviche which is hard to find at a reasonable price but they have it here. The chips are great and they keep them coming. The fruit smoothies are totally worth it. I had the jugo especial which was a great blend of fruits. Really refreshing. This is a great place to have an inexpensive meal that fills you up but wont let you down. Now if only I could find a girl who would go out with me for 5 dates before dumping me I could go here more often.
(4)
Erick S.

Don't let the location fool you - fantastic, authentic Mexican food at reasonable prices. The service is fast and plenty of seating inside and out (weather permitting) makes for a great Lunch or Dinner location. My recommendations: The Mexican Plate or Plato Presidente
(5)
Anthony R.

If you're looking for quality Mexican eats in Waltham -- not the Tex-Mex on offer down Moody Street at Tango Mango or (shudder) Margarita's, head over to Taqueria Mexico. Like the best hole-in-the-wall Mexican places tend to do, it has an unassuming, somewhat frumpy quality to it. It's not a place I'd love to sit for a long time, but it is a great place to grab a tasty lunch. Be warned, though -- the meat on offer here far exceeds the quality of the veggies. Slow cooked, grilled, griddled -- every bit of meat I've had from here has been packed full of flavor and highly delicious. Sadly, the vegetables fall short and don't back it up. The "salad" that comes with some entrees is dumpy iceberg, the salsa (pico de gallo style, perfectly spicy) lacks the freshness that elevates truly excellent salsa from merely okay salsa. Still, for $8-10 entrees, it's a damn good value on very tasty food.
(4)
Stephanie S.

This is the place for real, authentic Mexican food! Free nachos and salsa when you sit down. Nachos are fried fresh and not from a package. Everything we ordered tasted great. A note on SANGRIA: The full pitcher we ordered last night (Apr. 9, 2011) was $18.50. This price is alright, but I was expecting it to be about 6 bucks cheaper after reading other reviewers. FYI on the price change. Restaurant size: the place is small, loud, and busy with approximately 20 tables. But to me, it's worth going for quality food.
(4)
Ed P.

everytime i go to Taqueria Mexico i always enjoy my visit. authentic Mexican food, cold Mexican beer, and the tres leches is awesome. there are so many dishes that i will have to try them all eventually. demasiado bueno el sitio. Arre!
(4)
Andrew K.

I salivate just thinking about this place. Hands down the best authentic Mexican food in Waltham. It's location is a little off the beaten path and a pleasant surprise in a residential neighborhood. The best deal is to come with a big group and order stuff to share. I was here a month ago for a co-workers going away party, my girlfriend was here months ago for a similar event and Taqueria Mexico did not disappoint either time.
(5)
Paul G.

So I finally decided a few months ago to take a break from my favorite dish here (Enchiladas de Carne, #11). We have recently discovered the Tostadas and they are UNBELIEVABLE! Try the Picadillo (Beef/Potatoes) or Chorizo. Best appetizer here. The best $3 you will ever spend (unless that's how cheap your favorite adult act costs in the 3rd world country of your choice -- I am talking about you Thailand). The taste of complete epicurean bliss. The Burrito is also an awesome choice. P.S. Carlos and the rest of the staff there are the best!
(5)
Elise C.

So so so good! Authentic, cute, hole in the wall with ridiculous good Mexican food. The only bummer is no margaritas. They do serve beer though. The staff is friendly, the Fiesta Plate is my favorite, and the chips and salsa are yummy. I love this place! Oh, and wicked cheap!
(4)
Mercedes V.

Like I said before, the food is really good. The service is just TOO AWFUL! It's so bad, I'd feel bad recommending this restaurant to anyone. I went two weeks ago and they messed up my order (something that happens here pretty often but I usually just go with it) and the guy was RUDE when I asked if he could give me what I originally asked for. I used to be a waitress so I'm always nice to people working at restaurants. So even though I asked for my original order, I was polite. And he was rude! I couldn't believe it. If you are in the restaurant industry, you (should) know that service is everything. Taqueria Mexico refuses to get that memo.
(1)
Scott J.

Good authentic Mexican food is hard to find in the Northeast. When you go a bit off the beaten path, though, you might strike gold. I believe that I went here before during college, since this place is in my college town. People will tell you that it's hard to find, but we got there no problem (maybe because my knowledge of the Waltham backroads extends more than ten years) and nabbed a table inside instantly (there were also tables outdoors). I was all about the Tacos de Canasta and my friend went for the mushroom quesadillas. My plate consisted of four nicely sized tacos: a fried bean taco, a chicken taco, a barbecue taco, and a pork and chili taco. They weren't the best tacos that I've ever had, but they were leagues above anything from a chain restaurant or fast food joint. The chips on the table were warm and the two salsas were excellent. The decor is bland, yet festive; you're going here for the food, not the ambiance. The prices are incredibly reasonable and they even have Mexican Coke (and Pepsi) on the menu -- made with real sugar cane! And my friend, who is a flan connoisseur, wants it to be known that they have the BEST flan he's ever had in his entire life. How's that for a ringing endorsement? I will be back and look forward to trying more of the menu.
(4)
Brendan L.

Awesome food and drink and awesome prices! This is truly one of Waltham's hidden gems.
(5)
Julie S.

Found this restaurant on yelp and I was not disappointed. The meal started off with some delicious, complimentary chips and salsa. The salsa was a bit spicy for my taste but still quite good. I ordered the chicken quesadillas. They were outstanding. Perfectly cooked, tasty, and the guacamole was perfection. Normally I don't even like guacamole and I practically licked my plate clean. The servers were warm and friendly. It was such a homey place to eat. I will definitely be back.
(4)
Chris T.

After seeing all the positive reviews and comparing them to my experience last night, I'm left wondering if I went to the wrong place.... The service was horrifically slow... inexcusably. 7PM on a Monday night in a 3/4 empty restaurant and it took 30 minutes to get glasses of water and drink orders taken! By the time our food order was taken, we were quite soured on the entire experience. That said, the meal itself wasn't bad, but no where near the best Mexican experience that I've ever had. I'd recommend just doing take-out from this place.
(2)
Moomin T.

I tried out this restaurant last night based on the positive Yelp reviews, but I need to point out that it is really not all that great compared to other Mexican restaurants in the area. Not worth a trip all the way to Waltham for pretty standard fare. We had the quesadilla (my baseline standard for Mexican food) and the chiles relleno. Both looked the same, which was already an intial disappointment. Then, when you peeled back the watery sour cream/cheese that was squirted all over the top, underneath was not much better. The chiles were very small and quite overcooked. The quesadilla was even worse: they had just thrown some tortillas in a microwave with cheese in them--and it wasn't even heated to the point of completely melting the cheese. The beans were straight out of the can, and the rice was dry and didn't have much flavor. Add to that some very watery lettuce that had probably sat too close to the freezer. Honestly I have no idea where the positive reviews are coming from. My gripe with Yelp is that you have no idea who is saying what or why. Some people with really bad taste might give a place rave reviews, but you have no way of knowing their bad taste until you go there in person and are disappointed by the food. So if a whole crew of people with awful taste rate a Mexican restaurant as being 'great' how are you to know any better? If there is a positive to this, it is perhaps that we can see mob thinking in action: a sociologist's field day. Maybe in the future I shall restrict my use of Yelp to following the vagaries of popular whim. Rant over. If you want good Mexican go to Chicago, or farther west. It just IS NOT to be had in Boston.
(2)
Amir M.

Best Mexican food in Waltham hands down!!
(5)
T W.

By far the best Mexican food I've tasted... if we go out for Mexican, it's always Taqueria Mexico. Parking is a bit hard on streets.. service is always above average, at times slow due to busy crowd, but always great attitude! The flan is great as well as horchata!
(5)
Rob C.

Rolling out of work at 8pm with a couple of colleagues from out of town, there was one last urgent matter. Food. One of the folks from North Carolina had a craving for Mexican food, but didn't want to go downtown. i'd heard great things about Taqueria Mexico, but had never been. They were fine with that, but nevertheless, there was a bit of pressure; after all, we'd put in a thirteen-hour day, and made significant breakthroughs and no merely average meal would sate the need to both replenish and relax. They were skeptical when we walked across the bridge, and moreso after turning onto a residential-looking side street, but the steady business and very DIY-looking aesthetic were reassuring. On a humid and stormy night, we didn't have to fight anyone for a table. A wide selection of bottled Mexican beers and a basket of chips were just the thing while sarcastically cussing away the nonsense the day had put us through and shooting the general breeze. It's true that the presentation of the food is utilitarian at best, but frankly i don't care. It's delicious. All of it. And cheap. And the people are friendly. And i'll take people here anytime.
(4)
Mike L.

I ordered the carne asada burrito and the lengua (tongue) burrito recommended by another yelper. I was only mildly impressed with this place, but that's probably because I live in Northern Mexico (a.k.a. San Diego) and have had some durn good Mexican food. My litmus test for any new Mexican joint I try is and always will be the carne asada burrito. If they can make that right, anything else is icing on the cake...or salsa on the flan...whatever. I don't really go for all that lettuce, beans, rice and stuff, so I ordered mine with JUST "meat, cheese, and guacamole". It came out normal, but I'd already waited for 3 days to be seated and felt sorry for others who were gathering dust in line, so I decided to just eat it. It was okay. It would have been great if they'd had bigger chunks of meat, and MORE of it. I'm used to the great places I frequent in San Diego (Armando's, Santana's...any of the "-bertos"). They give you plenty of meat, perfectly seasoned, and when I ask for cheese they are generous. This place? Not so much. I had trouble finding the cheese, even though it supposedly already came with it. As I mentioned, I also ordered the lengua burrito. Aside from feeling like I was french kissing a cow, it was pretty good. I'd never tried it before though so I have nothing to compare it to. I probably wouldn't order it again. The thing that makes a burrito for me is the tortilla. I just wasn't crazy about the flour tortillas they use. Whatever they do in San Diego, that's what I like. The tortillas there are so good you could eat them without anything else and be happy. These are just slightly better than Taco Bell's. Sorry to be a hater, but this just doesn't seem to be the "authentic" Mexican food I'm used to. Who knows, maybe it's TOO authentic...but I doubt it. Worth going to if you've never had anything better. NOT worth the half-hour drive I took just to get there tonight and the additional 20-30 minute wait once I arrived. If you live around here, sure, it's probably fantastic compared to the alternatives, but for me it pales in comparison to the Dago joints. The only reason I am giving this place 3 stars is because the people who work there are really friendly. Unfortunately they did screw up my carne asada burrito and that is the unforgivable sin for which they must burn in a fiery cesspool of tormented souls.
(3)
Katie F.

I had to ride around the block a few times to find this place at night. It was pretty nondescript and seemed more like a house from the look of it. Once I found it, I felt that I'd found Waltham's buried treasure. I ordered the taco de canasta, 4 small tacos - one bean and cheese taco, a barbacoa taco, chicken taco, and a pastor (pork and chili) taco. Each taco was flavored with chili on top, some melted cheese, and a dollop of sour cream. Perfecto! Plus, it's cheap eats packed with flavor. Merry Christmas! My waiter gave me a friendly feliz navidad on my way out! Muchas gracias senor! I will see you and your savory dishes in the new year.
(4)
Michael B.

I like this place a lot. It's almost as good as Taqueria el Amigo. I usually get a few tacos or a taco and tostada. Good stuff, cheap too. Parking can be a little hard to find.
(4)
William H.

Great authentic mex!!!!
(5)
C M.

I went here riding high on all the accolades I read on Yelp. I brought my girlfriend along with me. I had never been here previously. My predinner chips were stale and greasy. I was given two salsas and one of them was frozen solid in its little bowl.. like an ice cube, like it was made a week ago and left in a freezer . I ordered a quesadilla for an appetizer and I will say it was really good.. I also ordered two dinner entrees. My girlfriend ordered chimichangas. i don't know what part of Mexico these folks come from, but what we were served were not chimichangas. first off it was one large 10 inch flour tortilla folded in half. so the plural makes no sense at all. It wasnt even deep fried, it was... i don't know what it was. My dinner was fine, I has the tamales and I actually enjoyed eating them, they were really good.. The beer was ice cold.. Our waiter had a serious language barrier to overcome. I honestly don't think he understood anything I said to him. Now for the fun part... I received someone else's bill when I asked for the check.. so it took about ten minutes of friendly debating with the cashier to resolve the issue... ups and downs.. this place played with my emotions... i don't know if it was an off night or what? I will probably try them one more time to give them a chance to redeem themselves.. but not for awhile.
(2)
Caitlin C.

We like to call this place the Mexican cafeteria as its kind of what it looks like on the inside. The first time I went here it seemed sketchy as it was like a whole in the wall kind of place but the inside was clean (with cafeteria tables) and the food was plentiful and delicious. The sangria was very good and on top of it all the place was cheap!
(4)
Roni E.

Ay Caramba! Taqueria Mexico is as authentic as it gets around these parts! Okay, around the Greater Boston area in general, not just Waltham! This is the first place I've actually encountered REAL Mexican food. All the others around Boston doesn't even compare! And this is coming from a NYer, born and raised around bodegas y las tiendas. And if you don't know how to get here, I'm not telling you because I want to keep this gem to myself. You'll hafta figure out for yourself. Good luck. It's like finding treasure on a map.
(5)
Mark D.

I have eaten here a number of times with friends. The food is served quickly, but they don;t skimp on flavir or presentation. Staff is very helpful, friendly and attentive. It's a fairly small, busy restaurant for dinner. Food is very good for the price and their beer selection is good, IMO. I really recommend this place. Well worth it!
(4)
W A.

Our first time here. We will definitely be back!! Our waitress was friendly and helpful. The food is crazy good! I'm in my fifties and I think I've eaten authentic Mexican food for the first time.
(5)
KM M.

This place rocks beyond belief! Totally authentic, small, delicious. The nachos are to die for, the salsa is spicy but in a way that makes you not want to stop eating it, ever. I used to come here when it was so unknown that I used to have to order in Spanish for the group, we're talking about 10 years ago. Haven't been in a while but this was my go-to place off-campus and I miss it.
(5)
David S.

I have this idea that a while ago, a tiny little Mexican cantina was uprooted from somewhere in Oaxaca and spirited away in the night to just north of the Charles in downtown Waltham. I want to ask the server if it's true, but I don't speak Spanish, so they always assume I'm ordering food when I'm talking to them. Wait, I am always ordering food when I talk to them. Can you blame me? The food here is amazing! I can't think of another Mexican restaurant in the local area that can compete on authenticity (the closest is Taco Loco in Somerville). It's all here... the real tacos and real burritos, pupusas, enchiladas, gorditas... food is served on plates with beans and rice. Tortilla chips are fresh and the salsa zesty, if a bit runny. You can get your chicken, your beef, your pork.. and if you're a lengua fan your dinner can taste you at the same time you're tasting it. Cervezas are true to the cuisine and available in bottles. The horchata is good, but save room for the fruit shakes. I don't care if you've had them elsewhere and have decided you don't like them. Try one.
(5)
Laura D.

This has some of the most authentic Mexican food in the Boston area. This little tiny mexican place on a side road was found thanks to Groupon. The service is not anything special. We arrived and many of the tables where dirty including ours. After a request they came and washed it down. We got chips and salsa when we where seated. The portion of salsa is very tiny for the amount of chips. We waited a long time to order since our waiter was kind of mia. You order by number and it there was a ton of options. I ordered the three soft tacos. They where ok. I ordered one carnitas and two pollo. I have no idea what I got but none where chicken. Sure they tasted good but it was not what I ordered. I also ordered a side of rice which was ok but nothing special. My fiancee ordered a chimichanga with a side of guac which was really good. His mom ordered the soft tacos as well her's where beef. The food was good and the service was ok. If I had to choose between here and the Margaritas around the corner i would choose here. While the do not have the decor, service or flare of Margaritas they offer larger portion at half the price!
(3)
Mike G.

If you enjoy authentic Mexican food served in an unpretentious atmosphere, you should try this gem in Waltham, slightly removed from the much more bustling Moody Street scene. Lines out the door during busy times and the number of reviews here would indicate that this place is no secret. I've been here about five times, for lunch and dinner, and have always enjoyed the several entrees and appetizers I've tried, plus the delicious chips and salsa. The portions are large, so I'd recommend against requesting that refill on the tortilla chips, even though the two kinds of salsa they provide are each delicious. I'd also recommend getting your drinks before trying the hotter salsa, if you're sensitive to heat. (it's just right for me). Service can take a bit long, especially if you're in a large group, but I disagree with some other reviews contending that the the service is anything but friendly. My favorite is the flautas, with either chicken or lamb. They are an appetizer, so they don't come with beans and rice or other sides, but the portion is plenty for me. The past few times I have been there, they have been out of something on the menu, which, while a minor hassle (although there's an extensive menu, and it wasn't a challenge for the person in my party to get something else they liked), underscores the freshness and made-to-order nature of everything. I also recommend asking for an additional side order of guacamole, which is delicious and fresh. All in all, if I'm up for Mexican food in the Waltham area, this is my choice.
(4)
Michael V.

This place is so awesome. The value is great, the portions is superb, the taste is amazing. I could not make a complaint on the food here. it is perfect mexican food. The atmosphere is also pretty nice, decorated well and very nice. The only complaint I would have is they forgot my chips! But nonetheless a very great place, and it never dissapoints me. Highly recommend for when you want some good Spanish food.
(4)
Alex J.

Tried to order the special, Cochinita Pibil, only to be told it wasn't ready (at 12:30). Thumbs down for that. Settled for the Carne Guisada, which was very flavorful and tender. Not as thick and stew-like as the usual Tex-Mex version, but still tasty. Corn tortillas were good, as were the retried beans. Very good for New England Mexican. If it were back in the Lone Star State it would still be acceptable. Next time I'll try something with lots of cheese.
(4)
Mimi W.

I love this place. It isn't much for ambiance, but their menu is huge and if you're a conservative kind of foodie, you'll like all their "safe" offerings (enchiladas, chicken tacos, etc), and for the adventurous types, you'll be titillated by their beef tongue dishes. Yum! Both their salsas are great, and I like their fresh, thick, tortilla chips!
(4)
Summer X.

yes, the food is good, and the price is cheap. We ordered three main course plus two drinks, only $45.
(4)
David R.

Just in case you'd like to get straight to the point and don't care to read about my experience in it's entirety, the main reason I'm giving this place 1 star(because I can't give it 0, or negative stars) is because I found a BIG BLACK HAIR in my barbacoa taco from this place. There's no excuse for this. I ordered takeout on a Friday night. The dining room was sparsely filled, mostly with people sitting around, chatting and having a drink(no surprise that there weren't more people eating dinner, since I did get there around 830). The person who took my order was polite, and my food came quickly. I ordered the carne asada plate and one each of the barbacoa and carnitas tacos. The portions were decent for the price and they came with sides of some red-chile variant. The carne asada itself was somewhat dry and didn't have much flavor. The spanish rice that came with it was the best thing to come out of this place. The refried beans and guac were both pretty meh. The corn tortillas were somewhat soggy, but that may have had more to do with the drive home than anything that the restaurant could have done better. After opening up the barbacoa taco and (unfortunately) taking a few bites, my attention was drawn to the last thing(or at least one of the last things) that anybody wants to see perched in the midst of a food item that they're currently devouring: a HAIR. Actually, upon further inspection I found that it was TWO HAIRS bunched together, sitting right there on my taco, on a spot that I was undoubtedly moments away from eating. Ignoring the lock of hair that I found in my meal, I was initially disappointed with the food here. Especially from a place that has so many great reviews. But then again, most of the reviews are coming from MA/New England people who probably have never tasted a decent authentic mexican meal in their life. Enough said. I'm obviously not going back.
(1)
Eric F.

I had quite a smorgasbord of items for lunch and most everything was quite good. I'm hardly experienced enough with Mexican cuisine to be able to accurately say it's authentic, but it definitely gave me that impression when compared to the Mexican American offerings of Chipotle, Boloco, Qdoba, etc. The pollo con mole and taquitos were great and the burritos were solid if not a bit on the greasy side. The guacamole could use some work though - watered down from too much diced tomatoes. Oh and they give you a TON of chips and guacamole for sides if you order those with your meal =D
(4)
M S.

My favorite place (not only in Waltham but in the Boston area) for Mexican food. The service is friendly and efficent and the food is always delicious. I have tried every mexican place I can think of and this place is authentic and delicious every time. I recommend the chicken enchillads with verde sauce.....yummy!
(5)
Rick S.

I find the best places to eat are always little cheapo holes-in-the-wall. The atmosphere is usually lacking, and Taqueria Mexico is no exception to that rule, though there's a lot of Mexican crap-on-the-walls and the spanish channel on the TV, so it's...authentic? Anyway, the staff is very friendly and the food is incredible. I had the Pollo Con Mole (because I always do when I get good Mexican food) and it was right up there with the best I've had. The nachos were pretty good (though more chips and less lettuce might have been nice), and everything was very reasonably priced. I typically avoid parking my car in this neighborhood, but whatever, it was light out so all was well.
(4)
Michael M.

As a west coast transplant to the Boston Area I have been looking to fill a void that opened up as soon as I arrived.... GREAT mexican food. It took me 3 years to finally fill this void, but I am happy to say that no longer do I crave the mexican platos that I missed so much from home. Differentiating itself from the commercial mexican restaurants (Margaritas) and the over abundance of mediocre Taquerias (Annas/Boca Grande) this is a REAL Mexican restaurant. The Nachos are authentic and served with delicious refried beans, shredded lettuce, onions and a little cheese... drizzled with sour cream. While I have tried the enchiladas, tamales and tacos - my favorite is the Chicken Mole... it is the best! Don't be discouraged by the small (and admittedly dingy) restaurant - the first time that I walked in I almost turned around and walked out, I am happy that I didn't, I would have missed the best Mexican in Boston
(5)
Tommy N.

1. Great service - fast and super friendly. 2. The pastor burrito was delicious. The horchata was good. 3. Fairly inexpensive (burrito + horchata + tax + tip = 10). 4. Parking was meh, but hey it's Waltham. Better than parking anywhere else around Boston.
(4)
Chris F.

This is the best place you could possibly spend Taco Tuesday at. Hands down.
(5)
Michelle L.

We were really disappointed this evening when we called in an order for takeout and it took over an hour for them to fill it. We were told 20 minutes and it ended up being sixty. This delay was not even acknowledged. I agree with other reviewers that their service has been poor and we will not be going back.
(1)
Karen G.

Good food. Nothing super special though. Honestly, I can't remember much about my meal here, which was about a month ago.
(3)
Bacon E.

Cheap awesome Mexican food! Mexicans were eating there so it must be good. There's kitschy Mexican stuff tacked to the walls and the menu includes great flavor combinations (pork and chili burrito), plus stuff you will never find at Taco Bell (tongue tacos anyone?). As soon as you sit down they bring you taco chips that I'm pretty sure were fried right there in the restaurant. They were sizzling hot and the deep fryer grease was still shiny on the surface of the chip. For dipping, they'll give you TWO varieties of salsa -- and they aren't afraid to kick the spice up a notch! For two people, our meal came to just $15 including tax and a 20% tip. That included one big burrito each, a shared bowl of rice, and a shared flan. The flan was very unique, unlike any other I've had before -- served with whipped cream and a maraschino cherry on top. Getting there from Moody is a bit of a runaround because Charles is a one way street, but it's by no means confusing. You must park in the street so if you see the sign and an empty space, grab it and walk.
(4)
Cyn C.

Let me put my four stars into context... it's a four star mexican eatery when being compared to all the authentic mexican restaurants in Denver. For what i've seen/tasted out here in Boston? FIVE stars. My friend and i got the vegetarian plate (with papas) and the tamale plate. I see that the prices supposedly went up a bit, but I still think it's a terrific value... the plate sizes are GENEROUS. (I'm drooling a little bit right now just thinking about the food...) Neither of us specified a heat value, so I didn't find our food particularly spicy, but I bet they could turn up the heat for me next time. I could've made a meal out of just the rice (fluffy, tender, and tastey... not soggy or dry/hard) and beans. I'm a little too excited to find a reason to be in the Waltham area so I can eat here again. Yes, it's that good. For all of you thinking that authentic mexican food is not to be found in the Boston area, try this place. it won't disappoint (unless atmosphere is really important to your under $10 dining experience).
(4)
Madoka K.

Located in the middle of a residential area, the location of this joint might put you off, but don't let it! I've been here on a few occasions and left happy every time. The interior may seem a little divey, but the service is friendly and thorough and the food is GOOD. From their a la carte tacos, burritos, and what else to the more highbrow entrees, everything is delicious, and authentic. The portions are also good, and everything is still very inexpensive. Being indecisive and wanting to sample everything, my boyfriend and I got tacos, a quesadilla, some gorditas, tamales, and the stuffed chili peppers, and it all totalled only about $30, for way more food than we could even finish. The only downside that I can think of is that they add a strange, fruity sauce ontop of their tamales which other places do not, that my boyfriend despises, but I personally don't mind.
(4)
Jeff D.

Great Mexican food according to the three native Mexicans I've had lunch with here. I generally go for the chilies rejenos (sp.) The chips, usually still warm from the oil are fantastic as are the home-made salsa and the portions are fantastic for the price. A tiny bit off the beaten path, but it's worth the effort to find. If you park in lot behind the Main St. Citizens Banks the restaurant will be right behind you.
(4)
Rebecca K.

This is a sold, satisfying, affordable, quick (if you want it to be) after work with friends stop. No hard liquor, but a good selection of Mexican beers. Super cheap, but still quite tasty food. And the staff is suuuper friendly. Besides, any time I can get a good carnitas burrito and two good beers for $15, I'm a happy camper.
(3)
Elizabeth F.

The menu said the tamales were stuffed with green chicken. I realize they meant green chili sauce-covered chicken, but I was still a little disappointed that my chicken was chicken-colored. I had to get the tamales, because you don't see tamales often enough on Mexican restaurant menus in the Northeast. It's ok. A little dry, a little bland. My coworker got the burrito calabazita. I asked her how it was and she said, "Eh. At least I'm supporting a local business." So, yeah. It's alright. I wouldn't call it authentic, but in a metropolitan area that suffers from a paucity of at least decent Mexican food, it's nice to know it's here.
(3)
Anish P.

We were in the mood for Mexican and decided to give Taqueria Mexico a try. Our server was very friendly and we liked the atmosphere of the restaurant as a whole. We came here twice in one week - I had the chicken quesadillas both times and they were nothing short of fantastic. Extremely flavorful, nearly bite-sized pieces with great rice and beans on the side. Guacamole was not personally my taste but it is very authentic and realistically, this is the way guacamole should be made. Chicken enchilada with mole sauce and the chorizo quesadilla were both excellent as well. Outside seating is also a very nice touch on a day when the weather permits. Yelp has it right once again! We will be back again and again.
(4)
Laura G.

The tacos here are fresh, light, and delicious. I recommend the carnitas- the pork is moist and flavorful. The sangria is also highly reccomended
(5)
Mathew S.

Amazing food. Gigantic plates that can satisfy any kind of hunger. Awesome chips and salsa and great sangria! Will be frequenting this place from here on out!
(5)
Nan A.

By far, the only authentic Mexican restaurant in the Boston metro. The prices are extremely reasonable, with casual, welcoming service. One can have a meal below $10.00. At the tables there are an equal number of English and Spanish speaking visitors, always a good sign. The Sangria has the right combination of fruity zest, without being too sugary. A must try for anyone visiting the Moody Street area.
(5)
Amy F.

*favorite* Mexican place!!!! Friday night mariachis, sangria, patio seating in fair weather, and I have yet to eat something I don't like. I love the cozy simple atmosphere and great service. I'm sad my office moved from around the corner.
(5)
Meredith I.

What can I say about Taqueria Mexico that hasn't already been said? Probably nothing, so I'll be very brief! Best Mexican food in the Boston metro area. Better than Ana's (has to be said, much as I love the soup-nazis of burritos). Super friendly, great atmosphere, outdoor seating is wonderful in the summer. Plus, they have a liquor license! Great sangria. Love the chips/pico de gallo and the tortas. In other words, TM makes it worth exploring the back roads of Waltham.
(5)
Lilly D.

I`m competely upset; i have been craving for mexican food for about a week or so looked up online to see if this place delivered. I was kind of excited because i`ve been meaning to see how great this place is since i`ve been told by my co`workers how it is really good. I ordered my food and it took almost 2 hours to get here, mind you the restaurant is about 6-7mins away. So not only did i wait almost 2 hours but when the delivery guy came and gave me the receipt the price was more then what the guy had told me over the phone, I was already upset so i was just like whatever. I go ahead and opened up my bag of food and my orange soda came in a foam cup and it was starting to taste flat, i also got a mango smoothie and it had cinnamon and to end this off my food was soo cold and my tortilla tasted like sand. . . . . im not sure if just going to the place and sitting down is completely different but im going by the delivery its self. i`m disappointed
(1)
Duncan M.

The food here is in a completely different league from any other Mexican place I've been to in Massachusetts. Everything is amazing, and it has a very diverse menu, and the food is really cheap. The service is also great, the waiters are very nice and happy to speak Spanglish with you.
(5)
brian c.

Great, little ethnic restaurant. They usually seem understaffed but the food is terrific. The menu offers a lot of choices. I love their Sangria. I typically do not drink it but their version is my favorite. Awesome choice for an inexpensive night of dining
(4)
teresa s.

I have loved this place for more than a decade. I only have 3 complaints. 1) Mexican food at other places will never live up to what you eat here. So it basically ruins other Mexican restaurants for you. 2) Sometimes the quality is inconsistent. 3) The service is also inconsistent, sometimes VERY slow, sometimes quite speedy - but it is consistently friendly.
(4)
Cindy C.

Great little neighborhood joint. It's cheap and small, not much decoration wise, but its cozy and seems like a family style restaurant. Personally, I thought my enchiladas were only average, but definitely one of the better ones I've had in the east coast area. The chicken was shredded chicken and the seasoning was a bit too much for me. But the chips and one of the dips they bring out in the beginning were pretty delicious. The prices are pretty good too, two people dinner with half pitcher of sangria came out to a little over 30 including tax and tip.
(3)
Heather S.

If you are tired of the faux Mexican meals served by chain restaurants, "The Taq" is the place to be. Good fresh food, shockingly affordable prices, and super friendly staff. Read your menu, if you want cheese on an item - or prefer black beans to re-fried beans - the staff is more than willing to accommodate you. Check out the specials board too, the chef is creative! Clean, quick service, and a patio for al fresco dining in the warmer months.
(5)
John B.

Authentic and cheap! If you want real tacos with the corn flat tortilla's then this is the place for you. I've only done lunch there but the do serve beer. I like to try different foods and tried the tongue tacos... Not for me but still authentic nonetheless.
(5)
Dana R.

I was in town for work and decided I'd check this place out after reading the, mostly, good reviews. I'm glad I did. Very friendly little place, and a lot more inviting from the outside than a lot of other hole-in-the-wall joints in the area. Decent in-restaurant tortilla chips while waiting for your food with the fresh cool cilantro-heavy and firey red salsas to accompany them were quite tasty. For my meal, I ordered their tamal plate and a chorizo taco. The taco was delicious, if a little dry, and the chorizo had a fantastic flavor with herbal accents.The tamales were simply doused in a luscious green chile sauce. The chile component was a little lacking, but the sauce was delicious, and the chicken was plentiful and flavorful in the tamales. I'll likely omit the cheese toping the next time I pass through, but all in all, the tamales were some of the tastier ones I've had in the area. I wouldn't hesitate to visit again, especially considering their excellent prices. I don't know that I've ever been that full off of eight dollars worth of food before.
(4)
Alexis J.

Tiny, hole in the wall joint located in Waltham, MA. I love riding my bike along the Charles then scooting over to Taqueria Mexico for some dinner. Tasty, rich flavor, not greasy! Large portions and very low prices. Friendly (although sometimes SLOW) staff, cute little outdoor seating area and cozy inside. I recommend the sangria and the cheese enchiladas. This place is nothing fancy. Just really decent Mexican food.
(4)
matt m.

We gave this place another try and I'm glad we did, as I had a better experience. The tortilla chips are still a bit too hard but I had the tacos this time (pastor, barbacoa, carne asada) and they were damn good. I'll pass on the carne asada next time as it was a bit bland compared to others. I'm intrigued by the lengua (tongue) taco so that's on the list for the next trip. Service is still a bit hit or miss so I'm going 3 1/2 stars, rounding up to 4.
(4)
andrea s.

My favorite Mexican place around!!! Its a hole in the wall, real authentic type of place, with amazing food and an extremely friendly staff. The pitchers of sangria are also delicious. The dishes are HUGE and cheap!!! And they give you unlimited chips and salsa. Definitely my go to place when I am craving good Mexican food.
(5)
Alyson G.

I love Taqueria Mexico! Thanks Yelpers for leading me here. I ordered take out and of course, had to have a Carne Asada burrito. Since I was craving a California burrito I asked them to hold the rice and beans and put french fries it it. The girl was like "french fries?" and I explained that's what they do in SD, so she said, "I'll have to try that." I told here she would love it. Driving back to the office seemed to take forever since I had to wait to eat my burrito. The Carne Asada was awesome, great flavor and not too greasy. They have good chips and hot salsa too. Yum! I will be back soon, for sure!
(5)
Beth G.

When I'm in a bad mood or stressed or have had a rough day, all my boyfriend has to say is "want to go eat burritos at Taqueria Mexico?" and I feel a little better. Starting with a glass of sangria is the way to go...I LOVE their sangria. Maybe I'm not a expert, but it's tasty. The food is hearty. It's best when smothered in guacamole and melted cheese and it is comfort food for the ages. The burritos are humungo and tasty, the enchiladas are amazing and cheesy and delicious and oh...another glass of sangria somewhere in there is always a good idea. I can't speak to the authenticity of the food, but I know yummy and Taqueria Mexico is seriously yummy.
(4)
Ashley R.

As if this place needed another 5 star review. LOVE IT LOVE IT LOVE IT! The enchiladas are amazing. The nachos are amazing. The sangria is kickass. And the beer is CHEAP. Along with everything else there. My initial gripe was the lack of black beans, but once I tasted their fried beans I was in heaven (and I HATE refried beans). The lack of margaritas made me a little sad, but it's cool, I don't mind drinking Dos Equis. The staff is unbelievably friendly and I think I've been there enough that they're now starting to recognize me...nice. Can't wait to go back!
(5)
Marisa F.

Before I begin, I need to emphasize that I am extremely picky about my Mexican food. I love Mexican. Love it, love it, love it. And because I love it so, I eat it a lot. I have been to nearly every Mexican joint in the city (and in Waltham, there are Mexican restaurants on practically every street corner), and this place is my favorite, by far. The food is so incredibly authentic, so fresh, and best of all, they aren't afraid to add some heat. I love spicy food, but I've grown accustomed to ethnic foods that are toned down for the sensitive American palate. If I ask for something extra spicy, I mean it, dammit! I want sweat beading my brow as I'm eating-give me the endorphins! A lot of restaurants hesitate to add that extra kick, but not here. Their salsa is one of the best things I have ever tasted. It's kind of pricey (I believe it is $4.00 for a side-but it is a very large side) and worth every penny. I usually get take-out, but I did eat there one night and drank about four gallons of their sangria, which was delicious but so sweet that it induced a mighty hangover. Their service was very good, prompt but not overbearing. The decor is standard Mexican restaurant-lots of Jesus and searingly bright colors. Honestly, I could care less about the decor-just hook me up to an IV of their salsa and I'll be perfectly content. The only reason this place doesn't get five stars from me is due to the take-out service. Although they are very nice and accommodating, I have never NOT had some sort of mistake made when ordering take-out. I have been given the wrong food more times than I can count. So now I simply check everything before I leave, and they are happy to fix whatever the problem is. Believe me, the food is so good that I don't mind!
(4)
Sam M.

Tasty food. Cheap. It is what it is, so don't expect gourmet food and you'll enjoy your meal. I would suggest ordering a la carte rather than a meal as I've found the burritos and tacos to be great, but some of the meals can miss. I would give it 5 stars, but once and awhile I get a meal that tastes like paint. Yes, paint. However, its cheap enough and good enough to keep trying.
(4)
Liz P.

Finally got to try this place and fell in love! Super delicious Mexican food, and cheap! Their complimentary chips and fresh salsa were excellent. My husband got the fiesta platter, which was a nice sampler with an enchilada, flauta, and quesadilla. I got the tamales which were very good, but a bit too heavy on the green chili sauce: the tamales were completely smothered. I enjoyed their rice, which was very moist. We also tried some horchata, which had an interesting sweet taste. The only negative was the very very slow service, especially when the place was not even half full. I'll probably get takeout next time, and there will definitely be a next time. I'm intrigued by the lengua tacos...
(4)
Christian K.

This is Mexican done Mexico style. Mexicans included. Cheap Cheap Cheap. Tasty Tasty Tasty. Service is spectacular, and the ambiance makes me feel like I'm on vacation somewhere not so touristy. One request: turn down the A/C in the summer. It can be a bit refrigerated in there.
(4)
Andrew M.

I don't claim to be a great judge of Mexican food, but this was far and away the best I've had in the Northeast. Fantastic, cheap, and very hard to find. I should add that it gets very crowded here on occasion--reservations are useful.
(5)
Krista F.

Went here for dinner a few weeks back and sat outside, which was awesome. It was a beautiful night. We had great service, with more than one server willing to stop by and check on us. I had the tacos; I LOVED the steak, and the chicken was solid, but not my favorite marinade. The chips/salsa they gave us when we sat down were clearly homemade and delicious. Good beer selection. Will definitely be back.
(4)
David W.

We went on Friday night. I was surprised that it wasn't crowded. As everyone says it was fantastic. The Sangria is wonderful. Three of the four meals were fantastic. The fourth, chicken and pork tacos were very poor. The chicken was tasteless and the pork mostly fat. She was looking for something crispy after eating the great crispy chips served right away.
(5)
Melissa A.

Their chips and salsa are the BEST. I constantly crave their fresh chips and awesome salsa (both kinds they give you). I became addicted to this place when they had their tiny Brookline location. Now I'm forced to drive out to Waltham to get my salsa fix! No, this isn't some fancy Mexican place. You will find brightly colored sombrero's on the wall and a handful of virgin Mary pictures. But the food is delicious and cheap, so you end up forgetting all of that stuff. The first time I went here I was so surprised the bill was so cheap because we got SO much food. Be prepared to EAT (just don't fill up too much on the chips n salsa like I do!). The wait staff is sometimes spot on, but sometimes slow. Unfortunately it's a hit or miss. For the vegetarians, just know that their rice is not vegetarian! All in all, it's a great local cheap place for tasty Mexican food. You feel full and satisfied when you leave, and not ripped off like you might at Margarita's down the street. I just wish their Brookline location hadn't closed down! Side note: Does anyone know what the "other" type of salsa is that they give you? Not the normal pico-style salsa, but the smooth textured one? It's oh so tasty.
(4)
Jude M.

Clearly the Best authentic Mexicanfamily food anywhere in the area. I've been going about 20 years. Wonderful people run Taqueria, and tthe food is absolutely top notch. Go.
(5)
RenÃ©e P.

The food here is really good and really cheap. I get the enchiladas. I love the sangria as well. The 5th star is for the service. Always cheerful. This is one of my favorite places to be on Friday lunches.
(5)
Min L.

I know absolutely nothing about authentic Mexican food as I've never ventured past Puerto Nuevo. What I DO know is that ever since I stumbled upon the to-die-for-burritos served at that nameless Mexican restaurant next to the cheese shop in Hillcrest, San Diego--and I would fly back across the country for another bite in a heartbeat-- I've been on a tired search throughout Boston for something that could compare. I think the carne asada burrito here is the closest thing I've found SO FAR, so Taqueria Mexico gets 5 gold stars! Plus, the service is quick, the price is right, and the servers are super friendly.
(5)
Billy Su B.

i lived 10 minutes from here for three years and never knew it existed! ...which is maybe a good thing... ...because IF i had known, i would have rented a new place, and i would now be writing to you from an apartment adjacent to taqueria mexico, with beans on my face, and stretchy pants with stirrups, and one of those 1993 body suits that clip under your crotch so you never have to tuck your shirt in, and when you bend over to eat that bite of heavenly enchilada that fell off your fork and onto the ground of the OUTDOOR PATIO, your butt crack won't show... and my thighs would be like jiggly tree trunks, and i would smell like chicken all the time, and i would have home made chip crumbs in my hair, but none of this would make me sad, because i would be drunk off their THREE DOLLAR AND TWENTY FIVE CENT beers, and i would have niÃ±os with the cute bus boy, and they would have stretchy pants too. fantasies. 2 dollar tacos with every kind of meat imaginable, tastiest rice and beans in town.
(5)
Alexa P.

EDIT: The past three times I've been here the service has been exponentially better so I'm increasing my rating to 4 stars. There's still room for improvement, but yay you guys! You may proceed but note that all the stuff about slow service has been vastly improved. Let me start off by saying that I have eaten here upwards of ten times, and there are several constants. Constant #1: The decor is funky and fun, and the atmosphere can get pretty loud. Constant #2: The food is very good. I love that they offer Mexican Coke (real sugar, imported from Mexico) and their Jugo drinks (blended fruit and juice) always hit the spot. I have yet to order a dish there that I didn't care for. (The Fiesta Plate and the Presidente are two of my favorites). Constant#3: The prices are very, very reasonable. Constant #4: The service is friendly but UNBELIEVABLY SLOW. GOOD LORD. I know you are probably thinking, "why, if the service is so sluggish would you go there so often?" The answer to that is we go there every time someone at work has a birthday or for special occasions and it's my bosses choice so we just go with it. I normally just let it slide because it's not my dollar and the food is good. However, I took my in-laws there last night and the service was so slow, frankly we should have just left and gone to another restaurant. It took us an HOUR to have our drink order taken. This was after trying several times (unsuccessfully) to flag down our waitress. She seemed to have a blind spot when it came to our table. Luckily by that time we'd had enough time to peruse the menu (recently revamped and very clear and easy to read, well laid out, and with images of the best selling dishes) and knew what we wanted to order by that point. I also requested a second basket of chips since we'd finished the first one 50 minutes prior, which took them 10-15 minutes to bring us. We waited for 45 minutes after we ordered for our meal, which took us all about 10 minutes to eat since we were so hungry. We basically had a 2 hour meal that should have taken 45 minutes, tops. I'm not sure why they are so slow, perhaps they only take orders as fast as the kitchen can cook them, but if that's the case, at least tell us what's going on. I'm being extremely fair with three stars. I really want to love this place, I do, because the food is fantastic, you can't beat the price, and it's just a fun place to go, but unless I go again at the request of my boss I don't think I'll be bringing anyone else I know here. Maybe next time we'll try takeout.
(4)
Susan P.

Great food, very cheap. The service can be slow, but they're worth it.
(3)
Ashley W.

There are few times you find a restaurant that you want to keep going back to, and end up doing so. This is that "hidden gem" type of place. I've eaten here twice, and I anticipate many more visits. Everything about this place is great. The food is delicious. From our visits, we have tried the chicken mole enchiladas, carne asada, fiesta plate and carne asada and pork plate. All of these dishes were great. I have to say that I try chicken mole enchiladas at every mexican restaurant I go to, and these are tied for the top spot (along with another hole in the wall Mexican place in Providence). There is a lot of heat in the chicken and the mole sauce, making for a spicy, delicious meal! The chips and salsa (free) are also great. The salsa is super spicy.. there are jalepenos in it making every bite a hot one, but you have to keep going back for more because it is that good! Another plus about this place is the outdoor seating. There must be about 12 tables outside and I must say, for the summer time, this is the place to be. The spanish music is playing in the background, it's just great. The sangria is also delicious, and the waitstaff are really kind. Ohh, and the prices are ridiculously reasonable. All of the entrees are under $10 and the portions are big. You will not leave here hungry, and chances are you will leave with leftovers. If you are on your way to Margaritas, drive up the street a little more and check out Taqueria Mexico.. it's a million times better!
(5)
Aaron P.

This place reminds me of old-school, family style mexican places where I grew up in Texas and on the border in Arizona. It's Tex-Mex, but with more emphasis on the "Mex". I got a sampler plate and loved all the food except for the beef quesadilla's, but that's because I don't like ground beef in general. (I brought that part home for my wife and she liked it.) Everything else was superb. My fellow patrons loved all their dishes as well. The service was fantastic at this Saturday lunch. The staff was quite friendly and downright charming. The food came perfectly timed but they didn't rush us to leave. Chip basket refills and soda refills are not free. But the prices are quite low so that was fine with me. And both salsa's were awesome too. I almost bought some extra to bring home. Next time I will.
(4)
Yoonie C.

I don't understand why people LOVE this place. The chips are always stale, the salsa is not fresh and looks like it's a day old. When I have to be here (meaning, when my friends want to eat here), I'll get the carne asada plate with no beans and sour cream... which is also always an ordeal to request! Why is it so hard to substitute sour cream for beans on the plate? I'm pretty sure sour cream is more profitable than beans, anyway, isn't it? Anyway, I only eat here when I have to. The Spanish soap operas playing in the background also drives me nuts while I wait and wait and wait for service and my food.
(2)
Nathan B.

This place is incredible. Tucked away in the industrial section off of Moody Street, Taqueria Mexico is the second best authentic Mexican food I've ever had. The best was in Mexico. It's a tiny little restaurant that makes its own salsa (which is really, really good), speaks to you in Spanish, takes their time making the food, and they get it right. I absolutely love their burrito special: 1 chicken, 1 lamb. I wish they delivered.....I'd call them now.
(4)
David K.

The first time we ate there, we were impressed with the solid food and reasonable prices. The second time, we were very unimpressed with dismal service (when there were only 5 tables occupied). That annoyed us enough that I doubt we'll be back.
(3)
Charlie T.

Fantastic!
(4)
Ariel G.

i still love this place. thesangria is awesome.... burritos are cheap HUGE and very yummy.quesedillas are good too. their outdoor seating is where its at anytime 65 degrees or higher (in my opinion) the guy that serves there (the owners son...?) is very quick, on point and kinda cute too, which doesnt hurt. the ladies that serve are just as nice but arent as fast..... they recovered yesterday when they brought all my food and drinks out all at once! nice recovery girls....
(5)
Marci C.

We went to Taqueria Mexico the other day for lunch. My husband ordered the vegetarian plate and he said that the food was good. I ordered the beef fajitas and I have to say that the food was not good - the beef was bland and tough and the onions and peppers were barely cooked. Since I have been to this restaurant before and had good luck, I might go back but I would not order the beef fajitas.
(2)
Andrew R.

Just moved in down the street and went for dinner after finishing the move...I have been back two nights in a row! Staff are all super nice. Food is amazing and cheap. Portions are just right. Sangria is awesome. Chicken, steak, and pastor are all awesome. I don't know where to stop. I created this yelp account tonight just so I could give them 5 stars. Best AUTHENTIC Mexican food in all of Boston metro area as far as this man is concerned.
(5)
Janssen M.

Their refried beans are among the most disgusting things I've ever eaten, their burritos are garbage and their chips blow. I know some reviewers (and the friends who recommended this place) like to point to all the Mexican people here as some sign that this place is wonderful, but that ignores the reality that 75% of Waltham's population is Mexican. So that argument is like saying some one star shithole in Oaxaca is great because "holy shit look at all these Mexicans!" Great Mexican food shouldn't be a chore to eat as you try to convince yourself that you're not eating "Americanized tex-mex" I've eaten great food from Mexican kitchens and this place just doesn't have it.
(1)
ruby r.

Location is shady but food is fantastic!! Very reasonably priced!! Can't wait to go back.
(5)
A A.

I love hole in the wall Mexican places. I had a burrito and an enchilada. The burrito was your standard (but good) but the enchilada was excellent! Also ordered one of the Jugos and although it had good flavor, it was a little on the warm side. The chips and salsa are good and the food is cheap! Definitely a great choice over one of the local chains.
(4)
T S.

I know people rave about this place but for me and my group it was just a bad time. The service was poor and we waited for 45 minutes for our food. When at came out it was cold and bland. We could not get out of there fast enough. People who give it five stars need to get out more.
(1)
Andy S.

When I first moved to the area, I was excited that there was an authentic Mexican joint nearby. I'm originally from CA so Mexican food is one of the 4 major food groups. I was.... disappointed. I ordered a burrito the first time I went and the thing was wrapped very poorly and very watery. I've been there a few times since because I wanted to give it another chance. Can't remember exactly what I ordered, but the beef was very gristly. All in all, not very good. I know there are some people that love it, but I'm not one.
(2)
Melinda N.

So I have been here twice. The first time was better then the second service wise. The food is great.....a little spicy but manageable for the wimps such as myself. However last week when I went the service was horrible. I was on a lunch break from work. It took only 5 minutes to get our menus and chops. Then we sat for 35 minutes waiting for our drinks and to order our meal. Overall we were there for almost 2 hours. I will try again however if I see the man who sat down at a table with a lady as she was getting ready to leave and then once she got up, proceeded to eat her chips and guacamole and last but not least started feeding the stray cat....I may have to reconsider
(2)
Martha F.

I love this place. First exposed to it as a Mexican food virgin 10 years ago, I was certain my date would think I was a picky, obnoxious eater when I couldn't find a single thing I'd eat. Oh how little I knew about food then! I loved it that night and my love has only grown. The food is authentic and delicious, and has yet to disappoint me in my many visits. Plus, it's dirt cheap. Oh you want tacos and only have $5? Skip nasty taco bell and go here. You won't regret it.
(5)
megan b.

My favorite Mexican restaurant in the whole Boston area! The Chile Relleno is amazing, the chips are amazing, the salsa is amazing, the enchiladas are amazing, etc. The service is understated, which is perfect for the ambiance of the place (i.e. not so much "shabby chic" as just "shabby.") But the food speaks for itself - and it says "I'm tasty and you will come back for more!"
(5)
Mark W.

Great service, excellent flavorful food and cheap.
(5)
Byron B.

This place rocks! Most entrees are under $10, the beer is cold and comes quick and the ambience is warm and inviting. My only complaint has been that the food can be too hot for me, but that is as much a statement about me as the food. I have a "neko jiri", a cat's tongue. Best Mexican food I've had in Waltham and beyond.
(4)
Kristine M.

My husband is from Los Angeles and a Mexican food connoisseur...he LOVES Taqueria Mexico. I don't claim to have any Mexican food expertise (I'm a Jersey gal), but I love it too. It's so cheap and filling. I also love their blended fruit juices and sangria. Outdoor seating when the weather permits. My favorite thing on their menu is the zucchini quesadilla.
(5)
Emily N.

Not too exciting.
(2)
Christina O.

I must say that I was pleasantly surprised by this place today! I got take-out tacos from here a few months ago on a really busy day and thought that they were just OK...def nothing to brag about. However, I was craving Mexican food today (per usual) and decided to give this place another go. There was hardly anyone inside the restaurant at lunch time so maybe they had more time to concentrate on making my food extra delicious. The food here is SO AFFORDABLE that I decided to splurge and try a few things. I got the Picadillo Tostada, Pastor Burrito and Carnitas Gordita... everything tasted great and it cost me less than 13 bucks!!! A burrito alone at most Mexican places is close to $13. I especially enjoyed the Picadillo Tostada...can't go wrong with meat & potatoes on a crunchy, fried corn tortilla, smothered in sour cream, lettuce & tomatoes. The ground beef must have been braised for quite some time because it just melted in my mouth...mmm! :) The Carnitas Gordita was quite tasty as well...def nothing like the stupid Taco Bell gordita. The pork was juicy, tender, and flavorful...exactly what I look for in any kind of meat that I eat. There was really no need for me to even order the burrito, as the other two items made me COMFORTABLY full, but for only $4.95 (yes, you read that correctly...a burrito for under 5 bucks!), I went ahead and ate half of it anyways. I thoroughly enjoyed everything that I ate here today...and from the other reviews that I've read, it sounds like they make a mean sangria to boot! I will definitely be returning and can't wait for my boyfriend to try this place with me next time!
(4)
Kirsten S.

Delicious, cheap, and authentic (or so several Texan/Mexican friends tell me). What more could you ask for?
(4)
Michael C.

Being from Southern California, I'm a pretty harsh Mexican food critic. The first test of authenticity is always the complimentary chips with quality salsa. This place has both and the entree that followed was delicious. I had chicken enchiladas with red sauce. The portions were huge. Our server was extremely friendly and even though we came in 20 minutes before closing, he didn't ignore us. This place is a must if you are craving some authentic Mexican. Best in the Boston area.
(5)
Erica B.

delicious! a bit of a dive, no-frills, very reasonably priced, family-friendly yumminess. hot chips with 2 great salsas, both with a kick chicken tostada: perfect, crisp hot tortilla, tender chicken, well seasoned, fresh lettuce carnitas (pork) burrito: manageable size, cheap (less than $5), very fresh, pork was extremely flavorful chile rellenos: really tasty, served with rice/beans which were both delicious. great appetizer. i'll be back for sure!
(4)
G T.

Everything has been said about this place...now go eat there! Inexpensive, unpretentious, honest Mexican fare, without the fanfare of the big-box TexMex chains. You'll need GPS or Mapquest to find it, but perservere. It's well worth it. And if there's a healthy wait for a table, take that as a positive sign and hang out salivating for the good eats inside.
(4)
Charles W.

Quaint decor, okay service, and fairly authentic food.
(4)
Devon S.

This place definitely lives up to the hype. I go to school in Waltham, and have been there at least twice a semester since I started four years ago. This could be the best Mexican food in Metro-Boston area, and definitely worth the drive. Just make sure you know how to get there, since its on a one-way street, and could be confusing to find initially.
(5)
Lewis D. W.

This place is the real deal! Awesome food, great service (they were closing one night when my girlfriend and I arrived - but they served us anyway!). Hidden away on a one-way street off of Moody St. - looks totally un-spectacular from the outside, but inside you'll feel like you're in Texas or Southern CA - and they've got Negro Modelo, excellent Mexican beer! I NEVER would have found this place, but most randomly, I was apple-picking way out on Rt. 2 at Nicewicz Farms (another great place) - and they recommended this place when I told them we were from Waltham - sometimes you have to travel FAR to find what's right under your nose! Go soon!!
(5)
Richard C.

I can't say enough good things about this place. Sure, you could go to Margarita's, pay for an over-priced drink and pay way too much for a crappy meal. Or you could come to the Taqueria, get terrific Mexican food at a terrific price and leave happy.
(5)
Maiya S.

Dear yelpers, this place blows. Terrible, terrible food. Not just bland or uninteresting, but just utterly bad. We're talking worse than The Cactus Club. And trust me, there's very little that's worse than the Cactus Club. I'm thrilled that they liked my pronounciation of horchata and responded with little Spanish phrases for added authenticity, but there's just no excuse for how terrible that food was. Are those reheated corn tortillas freezer burnt? Why is this taco al pastor so dry?! But hey, it's cheap and maybe if you're a Brandeis freshman who hasn't yet grown tastebuds, you can go here and stuff your face.
(1)
Sarah B.

As a displaced Los Angeles native, I've spent my college years roaming the East Coast in search of a decent taco...And I have yet to find one. HOWEVER. Tacqueria Mexico is probably as close as I've gotten to something authentic. Nothing's been terrible, and if you look the waitress in the eye and tell her you want it "really, really spicy," she'll bring you extra salsa and it'll be okay. Very cheap. Service a little slow, but it's pretty easy to get a table. A good place to be loud and obnoxious with your college friends.
(3)
Tushar S.

Really good authentic Mexican food. Hearty portions. Excellent fresh salsa and chips. Good Variety in food. Not the easiest place to find, I lived in Waltham over a year and only found out about the place recently once I moved out.
(4)
Johann G.

Excellent food with just the right amount of spices & great prices. Mole was specially good and always get the Horchata. 4 1/2 starts
(4)
karen s.

great restaurant, good service, good food, decent-sized portions. Can't say anything bad about it.
(5)
Claudia M.

This place rocks! The food is great but you have to know what to order and what to add - little secrets! Like, remember to put some lime on your tacos al pastor! Order the enchiladas suizas and forget about the burrito - I don't recall ever seeing a "burrito" on any menu when I lived in Mexico City! I mean really - for the price - it is a terrific place. We went for a bday party and the bill for 6 ppl = $65 including tip and alcoholic beverages. You can't beat that!!!
(5)
Christopher C.

Excellent, authentic Mexican food at fantastic prices. The only downside is the service which can be very slow at times. To overcome that, be sure to request the check as soon as the food arrives. I've been going here for years and love it. The vegetarian plate is delicious.
(4)
L D.

.:. jukebox .:. CHORIZO .:. super fast service .:. kitchiness everywhere .:. huge burrito for less than $4 .:. delicious spicy salsa with tortillas .:. a very ornate Mary watching over your meal
(5)
Paul D.

Taqueria Mexico has some of the best Mexican food I have had in the northeast. I have been here quite few times now and I have never been disappointed with they food or service. The chips and salsa are out of this world, they give you two types of salsa which are both really good. If you are fan of Mexican food this is the place to go.
(5)
Clyde L.

I love this place! Local hole in the wall Mexican food. Nothing fancy for sure. Enchiladas are great. Try as much as you can you won't be disappointed. Free chips and spicy salsa to start your meal. Beer and Wine with great Sangria.
(5)
Jessica S.

I love this place! Very authentic mexican food an super cheap! Love the sangria and chips and salsa! Yum!
(5)
Liz S.

This place was great! No frills, not fancy -but man, great authentic Mexican food and really decent prices. So much better than the tex-mex crap chain around the corner on Moody. I had the #7 - Guisado de Carne de Puerco -- a huge plate of pork, onions, & peppers in a green sauce - a perfect amount of spice, esp with the creamy refried beans next to it. My husband had Tacos de chicharron and they were awesome... how can chicharrones ever disappoint (yummy cripsy pork bits). Had to wait a bit for the check. It was a busy lunch hour and the staff was hustling, so I didn't mind ... quite frankly not sure I could have moved right away after finishing so much food anyway!
(4)
Rafael R.

Great authentic mexican food. Prices are fair. Had a Tres Leche dessert and it was so goooood. Can't wait to visit again.
(4)
FRANK P.

I Have to Agree with Brian C. the food and the Sangria is wonderful. However if i were to try the tongue it would definetly be that of the fine looking waitress.
(4)
Parris V.

Taqueria Mexico is a perfect replacement to the taco stands you've grown to love if you've spent any time in the south west. The a-la carte food is comparable to Tijuana street vendors, the meals are reminiscent to the taco huts you find a little north of the border. I've had a better carne asada out west (nothing out here comes close), but the chilie relleno and refried beans left me more than satisfied.
(5)
kenley s.

4 stars, cause this is the place where I tried my first Tacos de Lengua (love them!...try them! do not let the whole "cow tongue" thing weird you out)...great place...you have to go there though, ordering take out just doesn't seem to work, maybe it's the way they wrap up the food so the tortillas end up getting "steamed" so the texture doesn't seem right. 1 star off cause the service can be brutally slow, even when the place seems completely empty.
(4)
Kate K.

I work on Moody Street, but never tried this place til recently when a friend suggested it when Tango Mango was closed. My experience with Mexican/Spanish food was limited to Taco Bell and Margaritas, so take this with a grain of salt. It was amazing. I had a mexican platter with some variety; I don't recall what exactly I ate, only that it was all delicious. There was fresh guacamole on part of my plate, mixed with fresh tomatoes; divine. And I'm not normally a guacoholic. Staff was friendly & courteous and able to explain to a white girl like me what was in the food. Try the juice-I had the jamaica, it was so delicious; like pomegranate and berry juice. Will definitely be back for a delicious lunch or dinner on the cheap.
(5)
Danielle M.

Great Mexican food at a reasonable price. You can taste the freshness in the ingredients that they use. The patio is great to sit at on a summer night, but there often is a wait on nice nights. The dining room is no frills, but does the trick. I haven't had to wait to sit at a table inside yet, but I usually end up there on slightly off times. Added bonus: sangria is delicious.
(5)
Jon L.

Thanks to fellow yelpers, I went there today with an old friend from college and we werent disapointed. We walked in at 8:30 and it was packed. The clientell was 80% Mexican which tells me its authentic and good. The hot chips and salsa and friendly staff made us feel welcome right away despite our gringo looks. We also added guacamole which was great, but we couldnt pinpoint the ingrediants (and we felt there was a lack of true avocado). The reason I am not giving five stars is because it took close to 40 minutes for our food to come out (bc they forgot to put it in), but to accommodate us (and we didnt even complain) they gave us complementary chicken and beef taco meat for our chips and extra salsa and guacamole! The portions were huge and authentic and we both had combo plates featuring enchiladas, tacos, flautas and quesadillas. Flavors were great and we both left stuffed. Only downside was beers were at US prices (4 bucks a bottle). Great place and I can't wait to go back.
(4)
Alison D.

I love Taqueria Mexico! The tacos (beef, pork, chorizo) are awesome. Also the service is great and super efficient even on the busiest of Friday nights (think groups of Brandeis students, couples on dates, and families.) The best thing is how inexpensive it is. Two people, three tacos each, and one beer each is something like $20. I can't legitimately argue on the authenticity, but I really enjoy stopping in for a inexpensive good meal.
(5)
Lindsay K.

I'm from upstate New York, where the Mexican food consists of Taco flavor Hot Pockets and Taco Bell. Needless to say, I entered college never eating a proper Mexican dish unless you count Old El Paso salsa and Tostitos. Taqueria Mexico was the best place to lose my Mexican food virginity. A true taqueria, the prices are cheap and the food is fucking delicious. The chimichangas are good, the enchiladas are unreal. Do not even get me started on the guacamole. The sangria is strong and the salsa is hot. I have great memories at Taqueria... my friend's 18th birthday, bonding with my girls, my first date with my boyfriend... the list goes on and on. I may be biased, but I think it's the best Mexican in the Boston area.
(5)
Joe S.

Best Mexican food in the Boston. order the lengua (tongue) tacos. You can thank me later. Very cozy, friendly service, and beans to die for. Chips and salsa are free and tasty. Home cooking good for everyone. Great huevos rancheros and sangria delicious for brunch or anytime.
(5)
Rachel E.

Guh-ross. Sorry fellow Yelpers, but I don't know what you were thinking on this one! I checked this place out recently after moving to Waltham and seeing the great Yelp reviews of the place. I ordered a chicken burrito and ended up eating 1/3 before throwing it out. The chicken was unidentifiable (WAS it chicken? Can't say for sure.) and the rest of the burrito consisted of huge amounts of sour cream and refried beans mashed beyond recognition. If you want something tasty, drive to Anna's in Brookline and get a quesadilla. It'll be much yummier than the slop served at Taqueria Mexico! I gave the one star for the friendly woman at the register and the homemade tortilla chips. Other than that, the place was a huge disappointment.
(1)
Simon S.

The food is decent, but having been to the west coast numerous times I can tell you there is far superior mexican food out west. Nonetheless, very good, big portions, very affordable, friendly staff, and pretty much a standard for brandeis students. If you go to brandeis and you're looking for a cheap place to eat, you go to taq. I recommend the dinner platters and anything con mole (a homemade, dark, chocolatey and bitter sauce). For those on a budget, a burrito or nachos regulares will fill you up, but you'll find yourself very rewarded if you spend a little more. pros: reasonable prices, very good food, nice waitstaff (I go very often with 6+ people and they never have a problem putting together a table for us) Cons: if you're from out west, you'll fondly remember better food. Sometimes there's a wait. Not a great choice if you want to avoid the student crowds.
(4)
Melissa M.

Oh my god... Soooooooo good. Busy, and for a reason. Delicious piping hot authentic food. Super friendly service, fast, clean but small. The sangria was amazing & there was a cake dessert that was crazy good. Only one other word to say... "GO".
(5)
Laser G.

Mexican in New England is rough. This is a five star joint, enough said.
(5)
Holly S.

Now, this might sound strange, but everything here looks very dead on the plate. I'm not talking in an animal sort of way. But just the colors of everything on your plate are muted blah mishmash shades of yellow, red, and green. Perhaps its the dim fluorescent liighting, or perhaps it's just sad food. I just don't know. I really enjoy Mexican food; however, given the option between a visit to Taqueria Mexico and a Swanson HungryMan enchilada TV dinner, I just might opt for the frozen meal, chemicals and all. Service is good--as are the complimentary chips and salsa--and the people who work here are friendly, but the food just doesn't do it for me--taste-wise or appearance-wise.
(2)
Deb K.

I rate Mexican food by it's chips and salsa. This place would get 10 stars if possible. Not only are the chips obviously ridiculously fresh, but they bring out 2 types of delicious salsa to dip them into. One of which actually has a kick to it (another couple of stars for boldly putting some spiciness in your food). I have been there a couple times now, and I am usually outnumbered by Hispanic people eating at the place (always a good sign). The food is fresh, tasty, authentic, filling, and cheap. It is always a surprise when the two of us are paying around a $25 total for food and a beer. Also, the plates are pretty big, especially when you add in the basket of chips that gets consumed while waiting.
(5)
Doug A.

For years, I couldn't get my Texan roommate to stop complaining about Boston's subpar Mexican food. Then I brought him to Taqueria Mexico, and he immediately changed his tune! The Taqueria offers by far the best value of any Mexican restaurant in the Boston area. I have found Waltham's other Mexican locales to be overpriced and significantly less authentic. At the Taqueria, I usually order either the Fiesta or the Presidente Plate, and I always go home satisfied. Their tortilla chips and salsas are great, as are their yummy fruit milkshakes with a little cinnamon sprinkled on top. As someone who's both a cheapskate and an appreciator of good food, I consider the Taqueria one of the western suburbs' greatest gastronomical assets. And you can't beat the down-to-earth, family-owned ambiance!
(5)
Philip C.

Great way to end the work week and enter the weekend at TaquerÃa MÃ©xico. I had not been in a while so my craving for Nachos con todo de Pollo, Pollo con mole and Coca-Cola de botella were strong. It was busy when we arrived but we were seated quickly and eating in no time. This place is all about the food and I have never had a bad meal. Classic Mexican dishes accompanied with sodas, juices and beers from Mexico. The waitstaff is friendly and I enjoy the opportunity to speak Spanish, listen to Mexican music and enjoy great food. The real deal. Comida autÃ©ntica y deliciosa.
(4)
Mark J.

Taqueria Mexico is one of my favorite restaurants ever. I had actually never had Mexican food like they serve before because every other Mexican restaurant just serves the basics (enchiladas, etc.). However, this place serves food that you didn't even realize was cooked. Try their Guisado de Carne de Puerco. It is amazing; super tender juicy pork roast in a tomatillo and pepper sauce. Their rice and beans are superb as well and I never thought that I would feel that way about refried beans. Also, you can order takeout and pick it up or else delivery through outside delivery companies (like diningin.com ). Their sangria is great too. The service is very friendly and we are always greeted enthusiastically by the people there. Also, give Taqueria El Amigo a try if you like Taqueria Mexico.
(5)
F F.

Quesadilla = Do you know the cheese singles sold in the supermarket? Well if you are not a fan don't order their Quesadillas, that is what they use. Bleh! Worse quesadillas I have ever had the misfortune of tasting. It made me sad. Nachos = The tortillas chips were deep fried. Really? Deep fried tortilla chips, you gotta be kidding me. With so many quality chips available to restaurants today they choose the cheap over quality. Burritos = One star for the burritos, my boyfriend liked it but I didn't, but I am kind of obsessive about burritos and not always fair. :-) Staff = One star for the friendly staff, they serve you bad food but at least they are very friendly. Health = I am always left appalled when I come across Mexican food that makes a concerted effort to be as unhealthy as a fastfood burger chain. Well done Taqueria Mexico, well done. Gave this place three tries. Next!!
(2)
Liz M.

Excellent! Try the "Presidente" for a great combination of mexican favorites. The chile relleno are better at Taqueria Mexicana in Somerville, but this restaurant does a lot of things really well. The sangria pitchers are cheap and delicious, and the staff is super friendly!
(4)
Corey P.

Oh Taqueria! Cozy atmosphere, friendly staff and cheap (but tasty) food. Quality of food tends to be good, but it is not always consistent. Place is good for a night out with friends, a romantic date or just grabbing a quick lunch. Drinks are on the cheaper side, and a pitcher of sangria is always a must.
(4)
Sergio M.

What a great surprise to find a very authentic Mexican restaurant a block away from my place. I was born and raise in Mexico and this, my friends, is the best Mexican food I've found in the Boston area. The tacos are almost like the kind you eat on the streets at 4am after going to a night club. Try the pastor, tongue, chorizo, liver, gorditas and of course, the shakes. The only difference is that the real tacos are only server with cilantro and onion, instead of the "Pico de Gallo" salsa that they use. The Salsa served for nachos as a snack is very tasty and homemade; something you won't find anywhere else. It is a really cheap place. Full dinner with less than 10 bucks, which is quite hard to find specially being so close from Moody St.
(5)
Brad A.

If you want Mexican in Boston, this is definitely a place to go. Be forewarned, however, that this is REAL Mexican food. Lots of cheese, ground meat, and above all, grease; still, it's delicious and pretty cheap. They give you a lot of food (and good chips), and they have a good variety of Mexican beer (and Mexican Coke for those who are into that). It's in the middle of nowhere and it may help to know some Spanish, but if you can get over that and you like authentic Mexican food, this is a great choice.
(5)
Colleen B.

After going here a dozen times and always getting the salmon and shrimp cerviche and potato quesedilla , I decided to branch out and try the zucchini burrito. It was vegetablely, cheesey goodness. Yum! Hubby branched out to with the camacharro (sp?) that consisted of thinly sliced steak and pork in a smokey tomato sauce. The parents tried the cilantro chicken which was a refreshing and tangy sauce with a bold cilantro flavor.
(5)
Erik G.

I decided I'd put my life in Yelp's hands, and give this place a try after reading the rave reviews here. This was the best decision I've made all day. As mentioned below, this is a hole-in-the-wall place on a tiny, one-way street off the beaten path in Waltham, and you might have trouble finding parking, but my this fits in nicely with my greater theory: the more the building/neighborhood looks like it should be condemned, the better the chances they make amazing Mexican food or pho. I ate there with a friend this afternoon, and had the chicken quesadillas, which were spectacular--very nicely seasoned chicken, flavorful peppers and onions, and guacamole that was definitely not out of a can. My friend had a burrito, and raved that it was head and shoulders over Anna's or Boca's similar offering, for something like 2/3 the price. They're not expensive (two of us ate for $17, and it was quite a bit of food), and I really want to go back there to try their specialty drinks.
(5)
Iska B.

I was skeptical of this place being that it is on a random side road and is not much to look at on the outside. Nor was the decor on the inside anything spectacular. However, one does not go here for the decor. Or the service, which can be slow at times. It is for the food. Only for the food. My boyfriend is Mexican, from L.A., and he claims this is pretty much authentic Mexican fare, as authentic as you can get so far from Mexico. If you want Tex-Mex or americanized Mexican food this isn't the place for you. If you want REAL Mexican food go here. Oh and the prices are excellent.
(5)
David B.

Guess what comes with your chips at this place? REAL Salsa! REAL made-in-the-back, spicy-and-tasty salsa. Not that flavorless pico de gallo'esqe stuff most Boston areas Mexican restaurants try to pawn off on you. I went with high expectations, got sucked in by the salsa, and totally fell for the gordita and torta (although the gordita shell was cold...still good though). My wife's tostadas were just like the one's we used to get in Austin, and even decent cheese. Oh, we'll be back.
(5)
Christine C.

I want a burrito combo to be in my tummy at all times. Also, the nachos regulares. There are a lot of reviews already, so I'll just say this: it's a great vegetarian (but not vegan) option. Get the potato or mushroom burrito, or burrito combo. Srsly. Also, order the horchata. Also, it's cheap. Whenever I have to leave Waltham for an extended period of time, I eat here before I leave so that I am happy and well fed in case of emergency.
(5)
Rebecca Y.

Do not, I repeat, do not be sketched out by the location. Food is awesome. Service is FAST. You can actually have lunch here and make it back the office in reasonable time. My personal favorite is the quesadillas with red peppers, zucchini and more. It is so unusual and filling. I can't comment on the authenticity, but I will say compared to other Mexican spots in the area, you want to go here.
(5)
adrianna C.

This place has some serious authentic mexican food, not the new age, slasa mixed with rice stuff.. Real sauces, real spices and real mexican meals. The staff is super friendly and the place is very clean. The crowd ranges in age and has a fun up beat vibe to it. A wonderful expierence.. A must try in waltham. and thats a great thing because Waltham has a ton of choices.
(3)
Joyce K.

Dumped by my year-long, first college boy friend and stressed out with finals, my Big Sis took me to Taqueria Mexico towards the end of my tragic freshmen year. I'm pretty sure all I did was scowl at the salsa and stab at my tostadas making it a pretty miserable experience. Well, I was craving Mexican food today and decided to give Taqueria Mexico a fair chance, after all, my Big's last name is Cruz and she loved the place. For $7.50 (including tax and a 20% tip), I got a huge basket of corn tortilla chips with two kinds of salsa, a HUGE bean and cheese burrito, and a mango liquado. I thought the corn tortilla chips were very thick and coarse unlike the kind I'm used to - white corn tortilla chips that break against sturdier consistencies like sour cream or even guacamole. These corn chips are heavy duty and come with a pureed salsa and a chopped pico de gallo salsa, both of which are pretty spicy. I thought both were a tad too salty but fresh and delicious nonetheless. The burrito was so tasty...OMG! Actually one of the best burritos I've ever had especially since I requested that cilantro to be put in (actually, kinda had to beg cause the waitress was like NO! and then she was like, "Ok..you want the cilantro? Ok, pretty girl, I ask. ok?" Btw, it doesn't matter if you get tongue, chicken, pork, beans, or just cheese in your burrito, it's all the same price..around $3.50ish. It's funny because all burritos come with bean and cheese so when I ordered a bean and cheese, she was like, "No, you need to pick what you want more of..bean or cheese?" ...um bean? The mango liquado ($2) could've been thicker but the cinnamon on top was a nice touch to the frothy goodness. The outdoor seating is great although the neighborhood is the ghetto in all seriousness. My friend parks his car here when he takes the commuter into Boston and just yesterday, someone shattered his back windshield. I was seated kind of next to the fence and there was sort of a horrible smell that wafted in here and there throughout the meal. Taqueria Mexico couldn't cure my freshman blues but it brightened up my summer and I'll be back regularly from now on as long as I can fit into my jeans. Muy bueno!
(4)
J M.

Overall the food was good, but not great. We still prefer what we used to get at Anna's. Will most certainly go back however.
(3)
Craig B.

You don't go here for the ambiance. In fact you probably drive down the worst streets in Waltham to get there. Its a safe area but not to esthetically pleasing. But the food is some of the best Mexican food in Boston - Hands down. I would go there day or night. I live in downtown Boston and on occasion I will get in the car to drive to Waltham to eat there food.
(5)
Ellen C.

This is still the best Mexican food in Boston. I love it. Most recently had the mushroom quesadillas, which I definitely recommend even more highly than the other items I've had!
(5)
Ellen L.

diamond in the rough. diamond = the food here is delicious and if you're looking for good mexican food, and not the boring americanized run of the mill stuff, you should come here. the food here reminds me of my travels abroad in latin america. rough = the decor inside a slightly... how should i say it... tacky? plus it's in a random slightly sketchy side street.
(4)
M. Deloris D.

I've eaten at this place enough to know that breakfast, lunch and dessert are as delicious and reasonably priced as dinner. Stop being a bum and declaring that Anna's is 'the best Mexican food ever.' get your behind to Taqueria Mexico...of course it'll spread, but it's worth it.
(5)
Roderick D.

Spicy salsa, Mexican Coke (made with cane sugar, sweeter), and hearty food!
(4)
Itch S.

authentico... sort of. You used to have to speak a bit of spanish to be completely understood but now they've gone mainstream as have thier prices thanks to being found by the 128 crowd. Still a great spot for good Mexican.
(4)
Ramon M.

Taco takeout is always a crowd pleaser at work. Reasonably priced, nice folks.
(4)
Ron U.

Really guys? Best Mexican restaurant in Boston? It's one of the better places, but that's not saying much given the reputation of Tex-mex in the region. My fajitas were not at all tender, tortillas were not fresh, tortilla chips at the beginning were way too hard. Beef tongue taco was interesting. Cantina/Taqueria La Mexicana is 2-3 times better than Taqueria Mexico.
(2)
Chuckert B.

Oh hell's yes! I wanna eat here right now. I'm not understanding the few bad reviews on here, but i guess it just depends on the day. I always seem to have really good luck here though. The service is mostly super fast, though it lags occasionally. I really dig the milkshakes they make here too, it doesn't seem like they use powder or anything, it tastes real. I highly reccomend the dinner plates, and gorditas. Ole~!
(4)
Meryl M.

I can see how some people might have problems with T.M. It's hard to find, the food is humble, and there's a gaudy neon picture of Mary gazing down at you while you eat your tacos. HOWEVER. This is one of my favorite places to eat and I have been coming here for about 2 years now. It is always filled with Latinos of every origin as well as non-latinos--- a good sign. There's cheap food in abundance and cheap imported beer and sangria. For 15 dollars for 2 people you can stuff yourself. Every time I come in, the wonderful bald waiter (I forget his name!) recognizes me and know I like to try out my Spanish. He's so sweet, I always tip him ridiculously... Out come the lovely fresh tortillas and two spicy spicy fresh salsas- free, and tasty. I usually also get a horchata or auga fresca to get my sweet fix. It's a small place so getting an order in never takes long- I've never had to wait long for a meal here, ever. The only thing I'm not so hot on is thier guacamole- it's just not that good. I get the same thing every time- I love thier lengua tacos, which are tender and tasty. The first time I saw it I asked the waiter if it was really tounge and he said, yes! try some before you order! and damn if he didn't bring me out a bowl of meat for me to try. YUM. My boyfriend is a veggie and always gets a burrito with zucchini in it- it's good, but the meat dishes rock here. I also like the soup- it has everything but the kitchen sink in it (beef! veggies! corn on the cob!) and is super comfort food. If you're looking for crazy cheese covered pseudo Mexican, aka like Margaritas around the block, then you won't like it here. This is simple, cheap food, and I love it for what it is. *Plus---- in the summer you can sit outside and it's so fantastic!!
(4)
Brian N.

Friendly service, food was great. Had the Pepsi Mexican drink and definitely tastier than US Pepsi. I thought it was great and the price for 2 people was under $25 and my son had a Corona. I'll be going back!
(5)
Elizabeth R.

again, being in hong kong, i have missed mexican food more than anything in the world. the mexican food in hong kong is expensive and tasteless. after spending some time with my family over christmas, i nagged them so much about mexican food, we finally hit up this joint. to be honest, i am not sure what everyone is raving about. my parents really loved theirs but mine was just sub-par. the chips were stale and my veggie plate was just a plate full of mush. i typically trust yelpers all the way and have never been disappointed but this time around, with all these rave reviews, i have to say i left a bit sad.
(3)
Brian D.

I am going to keep this short and sweet. I used to come here with my brother and sister and have recently rediscovered. It is as good or better than I remember it, and there are only two downsides. 1) prices have gone up, but that's me being nit-picky. 2) Before they had a liquor license they would let you bring your own beer in, and that was really cool. The best most authentic Mexican I have had in the Boston area. Be sure to have a pineapple milk shake or a jugo tropical.
(4)
Kristen R.

I had high hopes for this place based on yelp reviews, but wasn't that impressed. My enchiladas were fine, although overly salty. The sangria was good, but nothing all that exciting. All in all, I'd say it was good food, but if I'm in Waltham looking for Mexican, I'd much rather go to Taqueria el Amigo.
(3)
Steve M.

If you didn't know where it was, you would never find it. Truely authentic Mexican food, served in an authentic atmosphere. Hard to believe how inexpensive it is for such quality food. This is a family style resturant and the customer service is fantastic. I highly recommend this joint!
(5)
Jessie R.

This is the best Mexican food I've had outside of Mexico. There are very few places I've been to that might even compare. Tacos, burritos, sangria, mole, it's all good.
(5)
Patrick P.

Authentic Mexican food served that is just great! The chili rellano was good as were the chorizo quesedillas. Start with a cold beer and then have one of the special fruit drinks. Very nice and well priced.
(4)
Craig D.

It is the most authentic Mexican food in the area. It is a great value. The Fiesta Plate and Mexican Plate are a great sampling of delicious offerings. You get great chips and homemade salsa to start. Complement your meal with a fresh fruit drink, and you will return as I do... over and over again. It's one of my favorite restaurants in the area for lunch.
(4)
Morgan W.

I really like Taqueria Mexico. Think I'd even say it is my favorite local Mexican joint. The food is more Mexico and less Texas. There's a wide selection, and the prices are reasonable. My one caution would be that the salsa is not for the faint of heart. Kids and those with an aversion to the spicy should treat it with caution.
(4)
Jessica B.

let's be clear the food is amazing...the service unless you have the male server is horrible. the women there forget about you, don't let you substitute on specials, and worst of all give you this blank stare, and if they answer the phone for take out your order will not even be close, even if you order in spanish. i got for the vegetarian plate with a mixta quesadilla and its bomb.
(4)
laura M.

Thank you fellow yelpers. I was searching yelp for an alternative to Margaritas for Mexican in Waltham and stumbled across Taqueria Mexico. We decided to give it a try, since we were in the mood for a burrito and Annas was too far. It did not disappoint. I got three tacos, which were $2/each. The carnitas in my tacos were cooked to perfection and the refried beans were great too. The way they serve their tacos are more enchilada style, with sauce and sour cream on top, but I'm not complaining! My boyfriend got a burrito which was also amazing at under $5. For $15 (with the tip) we will definitely be back to this place. The only reason they didn't get 5 stars is because the item I ordered said it was served with guac on the menu, but when I got it was told that if I wanted guac it would be $2 extra. Oh Well.
(4)
Allison C.

Hot chips and 2 kinds of salsa and soon as you sit down Large menu- I chose a combination plate Went for lunch- food was out in less than 10 min Very filling and fresh looking, many authentic items on the menu Portion was large and the prices are very reasonable Parking is tough....it is a one way street with a lot of "no parking" signs. I went around the block twice and then decided to park in the Citizen's Bank parking lot across the street. I figured the risk of getting towed was worth it!
(4)
Corry B.

I'm surprised there's so much hating on Taqueria Mexico. Aside from the lack of imagination name, it's a dope place- and I'm the girl who's always whining about the lack of real Mexican anything in Boston. The free chips & salsa are yummy, especially the chunky salsa and the servers couldn't be nicer. It's a pretty loud place, but I'm a big fan of the Virgin de Guadalupe with sparkly x-mas lights all around her, the huichol trippy yarn designs and the cleavage filled telenovela on silent for decorations. The food is completely fine. Much better than any of the crap upscale tex-mex bullsh*t you usually find in Mass. Enchiladas and tacos are hard to mess up, the beans are a delicious lardy, soupy puddle, there is no fear of cheese. They even try and please the vegetarians with some decent zucchini, mushroom & potato combinations. And they have every last brand of Mexican beer that you can find in the U.S. Although I guess I must confess I am a huge gordita fan and these were pretty awful. Edible, to be sure, and great fillings, but I have no idea what kind of weird corn-cake thing they were sitting on (it's supposedta be a really yum thick corn tortilla). I guess I'll have to stick with the pupusa/arepa scene at the Salvadorean/Columbian's food establishments instead. I liked the crowd too, seemed very Representative Waltham- college kids, male latino day laborers in for dinner, white families, income mixed folks... me gusta. So there.
(4)
Jezzieo O.

This is my favorite spot to pick up something yummy for dinner on my way home from work. The tacos are delicious - love all the cilantro and the great al pastor! You can call in your order ahead of time and just run in and pick it up. It's great! Solid - and nice phone service by the staff too. Big fan.
(4)
Arik C.

One of the few places in Boston where you get AUTHENTIC mexican food. Great dishes, at cheap prices. The interior is nothing great but who cares, you are getting incredible mexican food! The service is fast and friendly. One of the hidden gems in the Boston area that doesn't get enough press.
(5)
Juggy W.

Maybe its authentic maybe its not... but all I know is that the salsa almost burnt my ass.... like literally. They should have a tuned down version of it for the weak (AKA non-Mexicans)... other than that... the food is not bad. The portion isnt as big as Anna's and its slightly more expensive. The street parking is pretty ghetto around the area... so dont drive your pimped out rides there.
(3)
kevin l.

I tried this place out a couple of weeks ago. It's located in the middle of nowhere which is always a good sign in my book. The place was packed. Again, another good sign. I have to say though I have mixed feelings about the place. With the lack of "authentic" Mexican restaurants in and around Boston, I went to check this place out based on the Yelp reviews. When I sat down I thought to myself "finally a real Mexican restaurant". The reason I thought this was because in my opinion you cannot call yourself a "TRUE" Mexican restaurant unless. 1.)You serve *MENUDO*!! Do you know how hard it is to find Menudo in Boston!! I didn't get it but I'm definitely getting next time I go. 2.)You have to have "horchata". It wasn't on the menu but I had to ask if they had it and surprisingly enough they did. And a good one at that. 3.)You have to have "Tapatio" . For those of you who don't know what Tapatio is let me educate you on all things Tapatio. Tapatio is the #1 selling hot sauce in the US. It outsells Tabasco sauce, but for some unknown reason it is nearly impossible to find in Massachusetts. The only place I know of that sell the stuff is the Star (Shaws) market in Watertown off of Mt Auburn St. Anyways I was really excited until my order came out. I got their pork in green sauce. One of my favorite dishes. But this unfortunately I must say this was the worst I've ever had. The pork was really dry and the sauce wasn't good. It was a major disappointment. The rice is ok but the beans I have to say were superb! It was creamy and had a nice smokey flavor to it. The food my friends got looked 10Xs better, so I think I just ended up getting the short end of the stick. But it really bummed me out that such a place can serve such an awful pork dish. On a good note the food is really cheap as well as the drinks!! :D The beans are amazing. The staff is REALLY friendly, and the restaurant has a good vibe. I do plan on trying this place again. So for now the place gets a 3 star. I would have given only 1 if it was solely based on the pork, but because they had great beans, a good horchata, friendly staff and bottles of tapatio. I upped it to 3 stars. I'm going to go back to try the menudo and a different plate so if all goes well I'll change their rating.
(3)
M C.

Went here with my very finicky 6 and 5 year olds. The place looks sketchy but the food was awesome! My boys even ate the carne asada I got them and that says LOTS. Be prepared for slow service though. I even got take out... just as good the next day. Prices were cheap!
(3)
Mark T.

Best Mexican food in the Boston area. If you are in the Waltham area, skip the overpriced, Americanized Margarita's around the corner and stick with this place. Cool atmosphere, great food, friendly service and some darn good sangria. I have been many times for dinner, but haven't made it for breakfast yet. I can only imagine its just as awesome.
(5)
Ryan L.

Burritos and tacos are decent but their dinner food is great. The prices are ridiculously cheap and they have very authentic selections (menudo anyone?) Tortillas are freshly made here and come out warm and sometimes still oily. Great food cheap!
(4)
Rachael K.

I was expecting more from all of the five star reviews. The flank steak tasted a little funky and the guacamole was rather runny and oniony (is that authentic?). Otherwise it was a great meal with very tasty tortilla chips, a casual atmosphere, and lots of Mexican beer choices (though our waitress couldn't tell us what any of them tasted like because she doesn't drink beer)! Besides, we were some of the only non-latino/a people in the place and that has to count for something, though the latinos were enjoying the exquisite tastes of bud lite and corona so maybe that cancels it out??? Like everyone is saying, this is authentic Mexican and NOT tex mex, translation: not a lot of cheese and a different sort of flavor.
(4)
Melisa C.

Food here is really delicious. The salsa and chips they give you is kinda spicy, but is tasty for those who enjoy the spiciness. The carne asada is very tasty!
(4)
Jessica M.

The only positive thing about this place was that the food was authentic and wonderful. I'm giving this restaurant one star because the service was absolutely awful. We didnt even have a waitress, just three different people walking around performing what seemed to be *errands* for us (no it was not busy, it was only quarter to six on a Thursday evening, and every other table had their own SINGLE waitress, so this was very odd). We are usually very friendly, smiling, social guests and we have an uncanny habit of making friends with our servers everywhere we go. Despite our smiles and gentle exterior, we received nothing but sneers, rude and snotty responses, and a check that took over 25 minutes to receive AFTER packaging our leftovers. We even received are appetizer AFTER our main meals! It was extremely disappointing. We tipped an ugly 15%, which we never do. We're usually much more generous than this. But good food or not, It was never worth experiencing this type of treatment.
(1)
Christina N.

mmm.. good, fairly authentic mexican food-- in the middle of Waltham, no less! From Southern California, this was an exciting find. I firmly believe that there isn't better Mexican food out there in Massachusetts. Sometimes it takes a while to get your food, but it is worth it. The prices are somewhat reasonable. The service is great; everyone is really friendly and helpful. The Mexican soap operas only helps the atmosphere.
(5)
Ju L.

We went there this past weekend and the food is not bad. Price-wise is inexpensive, but food is not as good if you've had authentic Mexican cuisine or if you've eaten at the Salvadoran/Mexican/Columbia restaurant (Taqueria El Carizal I think was the name) in Allston which is very good. Here, the salsa wasn't fresh. We ordered nachos and soft tacos. Nachos were not bad, guacamole was liquidity and strange (I've never seen it that watery before), and the tacos were not bad. I wouldn't go out of my way to eat here but if you're desperate for Mexican food and are in the neighborhoo, then I'd consider it. I probably won't go back again as it wasn't that good.
(3)

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Address : 24 Charles St
Waltham, MA, 02453
Phone (781) 893-2205
Website https://www.taqueriamexico.com/about_waltham.html
Click To Get Directions

Opening Hours

Mon :10:00 am - 10

Specialities

Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dinner
Parking : Street
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : Yes

Claim Restaurant

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

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Taqueria Mexico

24 Charles St, Waltham, MA, 02453

Taqueria Mexico Menu

Platillos Mexicanos Mexican Dinner

Desayunos - Breakfast

Side Orders

Appetizers

Side Extras

Tacos

Burritos

Sopes

Tostadas

Tortas

Gorditas

Bebidas - Drinks

Healthy Meal suggestions for Taqueria Mexico

Platillos Mexicanos Mexican Dinner

Desayunos - Breakfast

Side Orders

Appetizers

Side Extras

Tacos

Burritos

Sopes

Tostadas

Tortas

Gorditas

Bebidas - Drinks

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