Guido’s Restaurant
683 Main St, Walpole, MA, 02081
Guido’s Restaurant Menu
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Address :
683 Main St
Walpole, MA, 02081 - Phone (508) 660-1533
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Private Lot
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : No
Attire : Casual
Ambience : Casual
Noise Level : Quiet
Outdoor Seating : No
Waiter Service : Yes
Caters : Yes
Categories
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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Jes R.
Hit or miss. I always say I won't go back but get take out maybe once a month. Mozzarella sticks are delicious thou!
(2)Frank S.
Don't go here! The food is awful. I ordered a veal parm sub was average at best but the eggplant parm that I took home for my husband was WORSE! The waitresses and bartenders were preoccupied with playing their own keno games rather than actually waiting on people. What a complete disappointment. Save your money and your time!
(1)John M.
This place is very shabby. Food is terrible as well.
(1)Marc H.
The place doesn't look like much from the outside (but then again, what restaurant within a shopping center does?), and the interior isn't a whole lot nicer, but Guido's is a very good place for old-fashioned Southern Italian food. I've tried a number of dishes at Guido's, with most of them being quite impressive. The antipasto is excellent, with all kinds of meats and veggies included, while the baked haddock is perfectly moist and flaky, and the chicken lemone gets a nice earthy taste from the artichokes. Not quite as good are the watery--though flavorful--clam chowder and the doughy thin-crust pizza. Prices are good and the people who work there are very nice. While not quite a destination spot, Guido's is a family-friendly place that serves good, solid food, and should certainly be considered if you like Italian food and are in the area.
(4)Eliza G.
The service and food are both excellent. Especially the eggplant parmesean!
(5)KMarie G.
This review is specific to Novatos(formerly Guidos) in Norfolk. Yet, the same review is applicable to Walpole's horror show that is Guidos (note - Guidos menu is different than Novatos- but most of the same crap is on each one) Ever wonder why the parking lot next door at Horse & Carriage is overflowing, and Novatos/Guidos is EMPTY? Why there is usually a wait at the H&C (minimal and worth it!) and an empty dining room at Novatos/Guidos? yup, exaaaaaactly. REALLY? The same crap that was Guidos now rebranded.. many, many new dishes, many, many past failures. My Haddock Florentine tasted like it was taken out of a freezer, shoved in a microwave, then put under a broiler. Calmari is the same stuff Guidos had. In addition to things that are exactly the same: the bread, the pasta sauce, probably anything else that only requires a deep fryer or microwave. Oh wait, that's the whole restaurant! Don't be fooled by the "great" reviews on facebook or restaurant.com - look at the date stamps - clearly the new owners begging friends for endorsements who probably never even dined there! The waitress, Ashley - was excellent. And so is Ginger/Ginny. I hope Ginger is still there - she's cool!
(1)Jess M.
Guido's is one of my favorite secret spots in Walpole. It is your quintessential small town restaurant, filled with lots of regulars and caring employees. The service is amazing; quick, friendly, and they truly make you feel at home. They have a wide variety of traditional Italian dishes that are just as good as homemade. By far the best thing at Guido's is their cannolis. They really are perfect way to end your dinner. My family loves to have Guido's catering around the holidays when everyone is so busy. Even when Guido's is packed with customers, they always provide great service and a homey environment. I would recommend Guido's to anyone passing through Walpole.
(4)Raquel A.
We were given a Restaurant.com gift certificate so we decided to check it out. Located in a strip mall, we weren't expecting a 5 star experience and we definitely didn't get it. Service was pretty good, but the food was mediocre at best. Caesar salad was just a bunch of romaine lettuce tossed with some Caesar dressing and a cup of croutons on the side. No parmesan cheese. I had the veal and eggplant parm combo over penne. Pasta was overcooked. Parm was overcooked and tasteless. Hubby had the veal marsala, which was more mushrooms and pasta than veal, by a long shot. I tasted a mushroom...pretty sure it came out of a can. We didn't bother with dessert. Bottom line, Olive Garden has better Italian. I guess we should have realized that when we saw "French style garlic bread" on the menu.
(2)Cara C.
This use to be a excellent place to eat, did take out. burger looks like it was really old. I was afraid to let my kids eat it, they gave you like 5 fries. Turkey BLT club, was the slimy deli meat. Was not very please with the food at all. The hostess, was probably the nicest part.
(2)Kelsey K.
Great bar! Great bartenders working there! Food is awesome and you get bread and butter as soon as you sit down, exceptionally well service!!! Thumbs up
(5)Dave M.
We had a great meal there last week. Tons of food, excellent service and a nice overall experience at a great value. We will be going back.
(4)Lamont C.
Never again Thieves absolute thieves in this economy; Ordered soup a Bowl and a cup to go! No Big deal right $2.95 a cup, $5.50 a Bowl . When I got home the Bowl and cup were the same size but different price. I went back the next night the explanation was (and they changed the story from the night before when I called) that there is only one size container but he puts a little less in for a cup? WTF! Charging people $2.50 more and putting about a couple of spponfuls of broth in and calling it a Bowl? No Thanks with Conrad's open down the street now this Thief will not get my business again. Nor will he get my Business's patronage at his other location down the street in Norfolk. Shame. Thank God for Yelp to Reward business and expose Thieves and Charlatans like Guido's.
(1)Susan C.
Went here on a Sunday at 2 for a late lunch. We were the only ones eating with a few at the bar. Atmosphere simple and clean. Our waitress was exceptional and did everything in her control to make up for our complaints. I liked the chicken marsala and the chicken alfredo was pretty good. Both were basic but good. Not worth the dinner prices though at lunchtime. My husband and son had chicken parm(sandwich / dinner). The chicken was very poor quality and my husband picked out so much of it that couln't be eaten. He didnt touch the 2nd half of sub.The waitress felt so badly and asked if he wanted something else. When the first is so bad, he didn't want to chance it, especially since the rest of us were almost done. She tried to get it removed from the bill but claimed that the bartender was unable to void it. Hmmm. Poor customer service. She sent us home with many apologies and a loaf of bread. I regret that we hadn't searched on Yelp prior to going there.
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