Los Portales Mexican Restaurant Menu

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  • C K.

    Got a recommendation to come here and I am disappointed. Pros: I was seated immediately. The place is clean. No awkward smells. The chips and salsa was ok. Cons: my waiter sucked. He took my order. Came back with the drink. Someone else delivered the food. Next time I saw him, he gave me the bill. Didn't ask me if I was ok, didn't ask if I needed anything. Just gave me the bill. I order a fajita quesadilla. My meal was suppose to come with guacamole I ordered on the side, never got it. The quesadilla was so cheesy it was nasty, they put some cheese sauce instead of real cheese on it. My beans and rice was cold. The only this that was good was the water. To make matters worst, I felt like he was kicking me out. I wasn't finished eating and he tried to take my plate three times. Guess I wasn't eating fast enough for him. Yeah, not coming back

    (2)
  • Liz H.

    Pretty good food. I had a burrito that was ginormous. The chips were ok and the salsa was mild, but I turned up the heat just a tad by adding some chalula.

    (3)
  • John L.

    I don't know what the rave is about this place is just average. It sure is not worth 4 stars

    (2)
  • Liz R.

    Loved their Chicken Soup, especially the pico and avocado slices. Decent chips and salsa. Good cheese dip.

    (4)
  • Melissa G.

    I first came here when it opened a few years ago and it was pretty yummy, but now I see a few issues. The chips are hot and seem to be fresh when brought out, but then the salsa is weak and tastes like they bought it at the nearby Walmart. They also need more variety in the salsa they bring to your table. I'm use to getting a red sauce as well as green or an avacado based sauce. Otherwise the fajita's are good and so were the enchiladas. When I'm in the area and craving mexican food, I do come here. It's good for the Cenla area, but I just wish it were a bit better.

    (3)
  • Wendy B.

    The service was superb! Food was terrific and SUPER fast. Nice-sized portions and clean environment. Will definitely come back here!

    (5)
  • Steve W.

    I always enjoy the food here. Good chorizo and queso con carne.

    (4)
  • Joella S.

    Let's talk about the Fiesta Fajita nachos. Sizzling steak, chicken & shrimp with onions and peppers on a crispy bed of tortilla chips all married together with queso cheese. Along with a margarita , some chips and salsa on the side its just a perfect meal. The wait staff are friendly and normally very attentive to your needs. The price is affordable. All in all a great place to go.

    (5)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Parking : Private Lot
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Los Portales Mexican Restaurant

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