Marie F.

I've been eating here since I was really young. Granted the first time I had ever been in the restaurant was a few years ago. I can tell you that the food is just as good wrapped "to go" and maybe better if you consider the grease being soaked up in the wrapper a plus. So, whenever mom took grandma grocery shopping, us kids got to eat Walker's in the car! The grill is right there for everyone to see. You can sit at the counter and watch it all go down. They steam the buns (near as I can figure) in some sort of device they have near the grill. I witnessed it, but wasn't sure what was happening. Regardless, it's good food. You have to like fried though... and lots of grease. They have a pretty good selection on the menu but I always get a burger and krinkle cut fries (got hotdogs when I was little --good stuff). Sometimes I order fried mushrooms. Oh and sweet tea - they have some of the best tea. They don't just have lunch, folks. Breakfast, too! Fried bologna sandwich with a side of gravy for dippin'. Mmm! It's the kinda of bologna that is cut in uneven slab form off a big roll of bologna (Kentucky Border, I would guess). They also have the usual breakfast stuff but I suggest bologna. The place is yellow and dingy from all the years of smoking that has went on there. You can't see inside the windows at all, might be the nicotine stain but the windows might be designed that way. They have deer heads on the walls. There was a rumor that they were closed for awhile but we went in for a closer look and when I pulled the door open there were people (the same people as always) sitting around and eating. Game on! Snuffed out that rumor. My brothers and I eat here every 4th of July before starting our own grill duty... and man, do we ever look out of place. They know we are "out of towners" but they treat us right and serve good food. Not too expensive either. Cash only and pay at the front.