European Delights Gourmet Bakery
221 E Brannon Rd, Nicholasville, KY, 40356
European Delights Gourmet Bakery Menu
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Visit below restaurant in Nicholasville for healthy meals suggestion.
Visit below restaurant in Nicholasville for healthy meals suggestion.
Visit below restaurant in Nicholasville for healthy meals suggestion.
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Address :
221 E Brannon Rd
Nicholasville, KY, 40356 - Phone (859) 271-7000
- Website https://www.europeandelightsbakery.com/
- Click To Get Directions
Opening Hours
- Mon :6:30 am - 6:3
Specialities
- Delivery : No
Accepts Credit Cards : Yes
Parking : Private Lot
Bike Parking : Yes
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Alan M.
Wow have been here twice the pastries are to die for, everything is so delicious from scones to Danish you really cannot go wrong if I lived here I would never return to Panera everything at Panera was overcooked, stale, and just plain dried out and OLD! Now we bought our pastries at European delights Friday night to enjoy with our coffee on Saturday compared to Panera the panera pastries could have been 2 days old! if you have not tried European delights give them a try!
(5)Karen J.
Love the cannolis. Close to what you can get in the Italian Market in Philly. This place is not easily seen from the street but well worth traveling through Brannon Crossing. It's down on the left near Capelli Salon. Their coffee is amazing too! Haven't bought any large bakery items from them but their prices are reasonable. Small seating area is perfect for a relaxing break from the craziness on Nicholasville Road.
(5)Brian J.
This is the real deal gourmet dessert bakery. The cakes look so beautiful and they taste even better. Not to mention they have a very good cup of coffee. I thought my mom made the best cakes but I was wrong.
(5)Kathleen Y.
This bakery is one of the better bakeries, but still has a few problems, most of which can be overlooked. The cakes are supposed to be European, which I take means that it's less sweet than what American bakeries would make them. However, they still are a bit too sweet for my tastes (just getting it out there that I didn't take off from the rating because it was too sweet for me, I realize cake is supposed to be sweet). Their cakes are lighter than the average bakery cakes, but some times, the cakes tend to be too dry. The tiramisu is an example - the lady fingers ended up being dry and not tasteless, but not very good. The eclair wasn't very good. The chocolate wasn't high quality and well, it just didn't taste good. A bit disappointing. However, what is well done is the light, fluffy pastries like the powder puff. It's really fluffy and the perfect amount of sweetness and cream inside. What was the best part for me was the raspberry jam in the middle, it was absolutely delicious! tldr; the cakes aren't too bad, but the fluffy pastries are better. also eclair isn't very good.
(4)Alyssa K.
We haven't tried everything here yet, but our first visit was pretty good. This bakery is tucked away in the Brannon Crossing strip mall and at first glance the place seems like they don't have much business so I was hesitant to try this place. Nonetheless as one of the few cake & dessert bakeries in town my husband and I had to try it out and we were pleasantly surprised! First, the place is fairly big. They have nice leather chairs on one side and tables for dinging-in on the other, free wifi, and subtle classical music in the background. Now onto the best part. We dined in with their tiramisu, fruit tart, and eclair and took home a ham-cream cheese croissant, chocolate croissant, and a slice of their peanut butter cake. The TIRAMISU was decent. It was not as moist and flavorful as I like it. The cake was not too sweet, which I really like, but it BARELY had any coffee or wine flavor to it. The FRUIT TART was delicious! The combination of the tart raspberry, strawberries, & kiwi, absolutely exquisite light, creamy pastry cream, and the not-too-thick crust was wonderful. I think there was a thin layer of chocolate under the pastry cream as well, but I can't really remember considering how quickly we killed the fruit tart. Unfortunately their ECLAIR was probably the worst eclair I've ever had. Eclair is normally one of my favorite desserts but theirs had a thick layer of waxy chocolate that did not taste good. The chocolate didn't even taste like chocolate. The CROISSANTS that we took home were good. The ham, cream cheese filling was not good. The filling was literally a blob of cream cheese rolled in a piece of ham. We toasted the croissant hoping to heat the filling and it didn't really help. The chocolate croissant was good minus the fact that all the chocolate filling was a cilyndrical roll on one side of the croissant. It would've been better if the chocolate filling was flatter and more spread out so that ever bite had a bit of chocolate in it. Aside from my complaints with their croissant fillings, the actual croissant pastry (which is actually the most important part) were really good. Nice crispy outer layer with lots of buttery soft inner layers of pastry. Next time i'll probably just get a plain croissant. Last but not least their peanut butter cake was AMAZING! This cake had super moist layers of sponge cake and peanut butter mouse type frosting. It was light, moist, not too sweet, and peanut buttery all in one. So good. This cake was on their monthly specials menu so we'll have to come back and see what other specials they have. Not the best desserts we've ever had, but it's probably one of the best you'll find in this area. We were both pleasantly surprised and unsatisfied with the things that we got. so we'll definitely be back to try out the other pastries that they make!
(3)Halide T.
Located in a generic strip mall, this place has nothing generic about it. Owned and run by a family, European Delights serves freshly baked goods in the heart of the Bluegrass and offers a small cafe-style seating area.. My first introduction to this place was actually a box I received for my birthday, filled with a selection of goods from here. They were so good that I had to go to this store and have a taste of few more things. As someone who doesn't like the sugar-based icing, their cream-based icing/filling perfectly suits my palate. Their cakes are light and airy , filled with fluffy creamy fillings, topped with fresh fruits or nuts.. They also serve classic pastries such as danish-style pastries as well as croissants and eclairs.. I know I can sit in front of their display case the whole day and enjoy the sight of all these things I would love to try..It's totally worth it!
(4)Asbury C.
It's so good you'll die.
(5)Laura B.
Located in Brannon Crossing, this bakery is home to the best scones in town. Their cakes are delicious and beautiful! Everything is very clean and the presentation is impeccable! Coffee selection is pretty good too.
(5)