New favorite place to eat in Augusta. Been waiting for it to re-open for the last couple months. The pub fries are amazing, and so was the rest of our lunch! We will definitely be returning customers.
(5)
Dennis B.
You will be surprised to find such an upscale pub like this in a quaint little river town. It is definitely worth the stop. Try the Kentucky Bourbon Ale on tap. Most wonderful people work there. Tara the manager is wonderful, Chuck will teach ya the ring on hook game. Jessica, Chelsey, Sue and Danny make up the crew and they are the best. Great menu selection from Steak to burgers and a wonderful patio for those warm summer nights. I found this place by chance and have been back a few times since. Everyone makes you feel at home.
(4)
William B.
Nice place and staff. Good cold beer. Being an Irish pub, it would be nice to have Guinness in tap. I will at minimum be a return customer monthly.
(3)
Angela K.
We stopped in here on a very busy Saturday afternoon. The place was busy, but there were some empty tables inside. Unfortunately, we had the same experience as several others on here. We sat for 10 minutes at a dirty table with no server in sight. Finally a waiter stopped at the table in front of us to get their money and I heard him say that there were only 4 of them there today and 2 of them were responsible for cooking as well. Why would you staff only 4 servers when Art in the Park is going on and you know there will be hundreds of people in town? This waiter then proceeded to walk away without even acknowledging us or our dirty table and by the time we left 5 minutes later he still was not back with their check and cards. We won't be back.
(1)
Paula W.
If you just want to drink, the Pub is fine. If you look rich or important, the Pub is fine. Otherwise, don't bother.
(1)
Brian C.
This was our destination for lunch after a long mride down from Dayton, Ohio. Nice enough little irish pub with a good sized patio area on the side. They seemed a little puzzled at how to handle a decent sized group (about 14 of us). The service was slow slow slow! and they seemed to be pretty unorganized and didn't quite know who was doing what. The one waitress took part of our groups order (one table) and they had their food and had finished eating by the time we had even placed our orders. In general the food seemed to be pretty good, I wasn't overly impressed with the fish sandwich, pretty mediocre especially for an irish pub. Took over an hour to get our food, way too long even for a big group. They were nice enough and the wait staff did what they could, but it seems like management / owners need to take a look at how to handle groups in a more efficient manner.
Liz C.
New favorite place to eat in Augusta. Been waiting for it to re-open for the last couple months. The pub fries are amazing, and so was the rest of our lunch! We will definitely be returning customers.
(5)Dennis B.
You will be surprised to find such an upscale pub like this in a quaint little river town. It is definitely worth the stop. Try the Kentucky Bourbon Ale on tap. Most wonderful people work there. Tara the manager is wonderful, Chuck will teach ya the ring on hook game. Jessica, Chelsey, Sue and Danny make up the crew and they are the best. Great menu selection from Steak to burgers and a wonderful patio for those warm summer nights. I found this place by chance and have been back a few times since. Everyone makes you feel at home.
(4)William B.
Nice place and staff. Good cold beer. Being an Irish pub, it would be nice to have Guinness in tap. I will at minimum be a return customer monthly.
(3)Angela K.
We stopped in here on a very busy Saturday afternoon. The place was busy, but there were some empty tables inside. Unfortunately, we had the same experience as several others on here. We sat for 10 minutes at a dirty table with no server in sight. Finally a waiter stopped at the table in front of us to get their money and I heard him say that there were only 4 of them there today and 2 of them were responsible for cooking as well. Why would you staff only 4 servers when Art in the Park is going on and you know there will be hundreds of people in town? This waiter then proceeded to walk away without even acknowledging us or our dirty table and by the time we left 5 minutes later he still was not back with their check and cards. We won't be back.
(1)Paula W.
If you just want to drink, the Pub is fine. If you look rich or important, the Pub is fine. Otherwise, don't bother.
(1)Brian C.
This was our destination for lunch after a long mride down from Dayton, Ohio. Nice enough little irish pub with a good sized patio area on the side. They seemed a little puzzled at how to handle a decent sized group (about 14 of us). The service was slow slow slow! and they seemed to be pretty unorganized and didn't quite know who was doing what. The one waitress took part of our groups order (one table) and they had their food and had finished eating by the time we had even placed our orders. In general the food seemed to be pretty good, I wasn't overly impressed with the fish sandwich, pretty mediocre especially for an irish pub. Took over an hour to get our food, way too long even for a big group. They were nice enough and the wait staff did what they could, but it seems like management / owners need to take a look at how to handle groups in a more efficient manner.
(2)