American Pancake House
1008 W McKinley Ave, Mishawaka, IN, 46545
American Pancake House Menu
Sorry, We are updating this restaurant menu details.
Visit below restaurant in Mishawaka for healthy meals suggestion.
Visit below restaurant in Mishawaka for healthy meals suggestion.
Visit below restaurant in Mishawaka for healthy meals suggestion.
Sorry, we don't have Q&A for this restaurant.
Sorry, No Coupons available for this restaurant.
-
Address :
1008 W McKinley Ave
Mishawaka, IN, 46545 - Phone (574) 256-7220
- Click To Get Directions
Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Takes Reservations : No
Accepts Credit Cards : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Outdoor Seating : No
Waiter Service : Yes
WE SERVE THE FOLLOWING STATES
Looky Weed - Buy Marijuana Online
Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.
Christine S.
First time here. Came here while getting car services at Gates. Took a couple of hungry young men. I liked that they start you off with fresh fruit while you wait. I tried the Eggs Benedict, which is one of my favorite breakfast dishes. It was very good. The hash browns are awesome! Nice and crispy. We also got a Groupon, which helps when you have 2 hungry guys with you.
(5)Emily W.
Last time my husband and I were there a waitress dumped dirty, syrupy dished down his back with hardly an apology! Over packed, ok food but definitely overpriced for breakfast. Not even a discount for the food mess!
(2)Marchurne L.
Great Food... Great Service... And a reasonable price... Gotta love it. Was there the morning of the Notre Dame season opener and let me tell you they were packed. After waiting what seemed like forever (actually less than 5 mins ) i was seated and despite the obviously overwhelming, filled to capacity, morning rush Amy my waitress was extremely accommodating and ensured that my dining experience was a enjoyable one. I'd definitely eat there again...!
(4)Nick H.
We went here for the first time last weekend and while they were packed, we were seated promptly. I got the traditional Benedict and it was meh, the hollandaise was clearly not fresh and the eggs were almost over cooked. The rest of the group got omelets and they were huge and delicious! I also tried a side of sausage gravy and it was hands down the worst gravy I have ever tried, it tasted like pure black licorice. Overall this is a great place to get breakfast on a last Sunday morning!
(4)Erik F.
Excellent breakfast food. Great staff. Some of the best hashbrowns I've had. I love it here.
(5)Paul L.
We've eaten mainly at their US933 restaurant near the toll road in Roseland IN on/off for about the last 5yrs. This is the one that people attending ND games typically frequent. The food is of good, to very good quality, and there is a large variety of bkfast dishes served, from egg "skillets" to various types of pancakes and french toast. I would have to say that they actually specialize in breakfast, although they do serve lunch fare through the early afternoon. They do not have a dinner menu. The US933 facility is fairly large. It appears to seat 150 people or so, mostly in booths, and numerous tables. I do not recall there being any bar style seating. They also have one of those machines that makes fresh OJ, which can't be beat for flavor. Now, having said that, let me explain why I am giving them two stars. Price. They are on the high side. Any of the specialty items you see on the menu, like crepes, blintzes, stuffed french toast, etc, are going to run you $8-$8.50 for a very meager portion, with no side dishes. My daughter and I ate there last weekend, we ordered the swedish crepes and blintzes, two sides of bacon, OJ and coffee. The bill was $30 without the tip. The crepes and blintz servings were "smallish", and I see no reason why the price was so high given both dishes were made from similar batter as the pancakes, which are double the serving size and half the cost. The cinnamon-swirled french toast, a favorite of mine when Baker's Square was still open on Grape Rd, also disappoints in flavor, portion, and price. Just not worth $8 for a couple of small pieces, again with no side dishes. If you're into great egg dishes, or regular pancakes, this is the place for you. I would recommend you at least try it if you're in the neighborhood and form your own opinion. Good Luck!
(2)Joseph W.
I had one of those magical eating experiences here. I was moving across country and this was one of our stops. I had a basic cheese omelette here for breakfast. It was light and fluffy like omelettes are supposed to be but never are. The cheese was perfectly melted in the middle and none of it was burnt on the outside. The perfect omelette. A holy grail for any breakfast person if they're even aware of it. I made the mistake of coming back. It was still good, but it was not the holy grail I had such fond rememberances of. Perfection was in the mysterious chef rather than the restaurant. The ambience is quite nice, they really play up the whole Notre Dame thing, but that's hard to escape in South Bend. Not that I would want to.
(4)Les D.
One of my favorite places for breakfast. I haven't ordered anything on the menu that wasn't good. I'm especially fond of their skillets.
(5)kristen e.
So far, this is our favorite breakfast place in South Bend. The parking lot is always full, which is a good sign, in my opinion. I'm totally in love with their "skillets," which are dishes filled with hash browns, plus meats, veggies, and/or seasonings and topped with eggs. I particularly enjoy the Mexican one - the chorizo is a nice touch. The servers are always friendly, the coffee is reasonably good, and the food is solid, Midwestern breakfast food. The portions are enormous, so I can never finish my meal, but I take the rest home and enjoy it later. Considering the huge size of a meal, the prices are surprisingly good. I believe a 4-egg skillet is something like $7 or 8. We don't go out for breakfast often (hubster and I prefer to cook our own), but when we do, we inevitably head here.
(4)Diana G.
Just discovered this place, and what a welcome change from the disaster that is IHOP. Family-owned and independent, this is exactly what you want in a pancake house--great food, breakfast 24/7, no pretensions, and good prices. The German pancake is fabulous--think a baked crepe served with lemon and powdered sugar--and my best friend really liked the apple pancake as well. The hashbrowns are the great diner crispy hashbrowns. The veggie skilled is delicious as well--hashbrowns, a host of veggies, cheese and eggs all together. Between that and the 2 pancakes, you don't need to eat for the rest of the day, and all for $7.95. There's also one in South Bend, should you be heading toward Notre Dame and other parts Midwestern.
(4)Andrew V.
The American Pancake House is a superb destination for the aspiring obese en route to watch the Notre Dame Fighting Irish. The Four egg omelettes must be made from four ostrich eggs - I know of no earthly chicken that can produce four eggs that result in what must be an eight pound breakfast platter. Ample quantity of hash browns help absorb the generous butter in which said eggs are cooked. All in all it amounts to a solid base to begin the day, especially when confronted with standing in the midwest cold and rain for hours on end. Beats the IHOP or Denny's routinely found in environs such as this. Whether ordering pancakes, skillet, omelette, or German pancake apple extravaganza I'm betting you will have more food to shovel down your gullet than you can handle.
(3)Richard G.
Got a half off coupon and my wife and I decided to try this place for breakfast.First impressions are long lasting and this was no exception.Upon arrival we were seated in an area where the air conditioner was blowing right on us. I normally wouldn't mind but the temp outside was in the 60's.We asked to move and were directed to a booth . My wife's seat was ok but the table was against my chest.(I am not an overweight person)The waitress pointed out that the seating was a little tight . No kidding.The table was adhered to the wall but the seats were moveable. So,when the people in the booth behind me left I scooted back and was finally comfortable.The food was ok .Not exceptional. .The service was poor.I will not be back
(2)Christine S.
First time here. Came here while getting car services at Gates. Took a couple of hungry young men. I liked that they start you off with fresh fruit while you wait. I tried the Eggs Benedict, which is one of my favorite breakfast dishes. It was very good. The hash browns are awesome! Nice and crispy. We also got a Groupon, which helps when you have 2 hungry guys with you.
(5)Emily W.
Last time my husband and I were there a waitress dumped dirty, syrupy dished down his back with hardly an apology! Over packed, ok food but definitely overpriced for breakfast. Not even a discount for the food mess!
(2)Marchurne L.
Great Food... Great Service... And a reasonable price... Gotta love it. Was there the morning of the Notre Dame season opener and let me tell you they were packed. After waiting what seemed like forever (actually less than 5 mins ) i was seated and despite the obviously overwhelming, filled to capacity, morning rush Amy my waitress was extremely accommodating and ensured that my dining experience was a enjoyable one. I'd definitely eat there again...!
(4)Paul L.
We've eaten mainly at their US933 restaurant near the toll road in Roseland IN on/off for about the last 5yrs. This is the one that people attending ND games typically frequent. The food is of good, to very good quality, and there is a large variety of bkfast dishes served, from egg "skillets" to various types of pancakes and french toast. I would have to say that they actually specialize in breakfast, although they do serve lunch fare through the early afternoon. They do not have a dinner menu. The US933 facility is fairly large. It appears to seat 150 people or so, mostly in booths, and numerous tables. I do not recall there being any bar style seating. They also have one of those machines that makes fresh OJ, which can't be beat for flavor. Now, having said that, let me explain why I am giving them two stars. Price. They are on the high side. Any of the specialty items you see on the menu, like crepes, blintzes, stuffed french toast, etc, are going to run you $8-$8.50 for a very meager portion, with no side dishes. My daughter and I ate there last weekend, we ordered the swedish crepes and blintzes, two sides of bacon, OJ and coffee. The bill was $30 without the tip. The crepes and blintz servings were "smallish", and I see no reason why the price was so high given both dishes were made from similar batter as the pancakes, which are double the serving size and half the cost. The cinnamon-swirled french toast, a favorite of mine when Baker's Square was still open on Grape Rd, also disappoints in flavor, portion, and price. Just not worth $8 for a couple of small pieces, again with no side dishes. If you're into great egg dishes, or regular pancakes, this is the place for you. I would recommend you at least try it if you're in the neighborhood and form your own opinion. Good Luck!
(2)Joseph W.
I had one of those magical eating experiences here. I was moving across country and this was one of our stops. I had a basic cheese omelette here for breakfast. It was light and fluffy like omelettes are supposed to be but never are. The cheese was perfectly melted in the middle and none of it was burnt on the outside. The perfect omelette. A holy grail for any breakfast person if they're even aware of it. I made the mistake of coming back. It was still good, but it was not the holy grail I had such fond rememberances of. Perfection was in the mysterious chef rather than the restaurant. The ambience is quite nice, they really play up the whole Notre Dame thing, but that's hard to escape in South Bend. Not that I would want to.
(4)Les D.
One of my favorite places for breakfast. I haven't ordered anything on the menu that wasn't good. I'm especially fond of their skillets.
(5)kristen e.
So far, this is our favorite breakfast place in South Bend. The parking lot is always full, which is a good sign, in my opinion. I'm totally in love with their "skillets," which are dishes filled with hash browns, plus meats, veggies, and/or seasonings and topped with eggs. I particularly enjoy the Mexican one - the chorizo is a nice touch. The servers are always friendly, the coffee is reasonably good, and the food is solid, Midwestern breakfast food. The portions are enormous, so I can never finish my meal, but I take the rest home and enjoy it later. Considering the huge size of a meal, the prices are surprisingly good. I believe a 4-egg skillet is something like $7 or 8. We don't go out for breakfast often (hubster and I prefer to cook our own), but when we do, we inevitably head here.
(4)Erik F.
Excellent breakfast food. Great staff. Some of the best hashbrowns I've had. I love it here.
(5)Diana G.
Just discovered this place, and what a welcome change from the disaster that is IHOP. Family-owned and independent, this is exactly what you want in a pancake house--great food, breakfast 24/7, no pretensions, and good prices. The German pancake is fabulous--think a baked crepe served with lemon and powdered sugar--and my best friend really liked the apple pancake as well. The hashbrowns are the great diner crispy hashbrowns. The veggie skilled is delicious as well--hashbrowns, a host of veggies, cheese and eggs all together. Between that and the 2 pancakes, you don't need to eat for the rest of the day, and all for $7.95. There's also one in South Bend, should you be heading toward Notre Dame and other parts Midwestern.
(4)Andrew V.
The American Pancake House is a superb destination for the aspiring obese en route to watch the Notre Dame Fighting Irish. The Four egg omelettes must be made from four ostrich eggs - I know of no earthly chicken that can produce four eggs that result in what must be an eight pound breakfast platter. Ample quantity of hash browns help absorb the generous butter in which said eggs are cooked. All in all it amounts to a solid base to begin the day, especially when confronted with standing in the midwest cold and rain for hours on end. Beats the IHOP or Denny's routinely found in environs such as this. Whether ordering pancakes, skillet, omelette, or German pancake apple extravaganza I'm betting you will have more food to shovel down your gullet than you can handle.
(3)Richard G.
Got a half off coupon and my wife and I decided to try this place for breakfast.First impressions are long lasting and this was no exception.Upon arrival we were seated in an area where the air conditioner was blowing right on us. I normally wouldn't mind but the temp outside was in the 60's.We asked to move and were directed to a booth . My wife's seat was ok but the table was against my chest.(I am not an overweight person)The waitress pointed out that the seating was a little tight . No kidding.The table was adhered to the wall but the seats were moveable. So,when the people in the booth behind me left I scooted back and was finally comfortable.The food was ok .Not exceptional. .The service was poor.I will not be back
(2)Nick H.
We went here for the first time last weekend and while they were packed, we were seated promptly. I got the traditional Benedict and it was meh, the hollandaise was clearly not fresh and the eggs were almost over cooked. The rest of the group got omelets and they were huge and delicious! I also tried a side of sausage gravy and it was hands down the worst gravy I have ever tried, it tasted like pure black licorice. Overall this is a great place to get breakfast on a last Sunday morning!
(4)