McDonald’s
5198 N Keystone Ave, Indianapolis, IN, 46205
McDonald’s Menu
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Diabetics at McDonald's
Most burgers served at McDonald's are low in sugar but there are several burgers which are high in sodium. You must choose burger options which are low in sugar and moderate in sodium content. You can also avoid extra dressings or cheese over your burger to control diabetes at McDonald's.
Foods to Avoid for Diabetics at McDonald's
Diabetics will find many tempting food items at McDonald's but most of these food items are also high in sugar or sodium. Diabetics must skip desserts and shakes at McDonald's to avoid sugar spike. You should also skip all McCafe drinks except a few containing low sugar and fat-free options. Besides the drinks and beverages, you should also avoid bacon-based and sausage-based burgers and sandwiches to limit your sodium intake. Diabetics should also skip the sausage-based salad options available at McDonald's.
Food Suggestions for Diabetics at McDonald's
Southwest Grilled Chicken Salad
Nutritional Facts: 350 calories, 12g (Tans. Fat 0g & Sat. Fat 4.5g), 1070mg sodium, 27g carbs, 6g sugar, 6g fiber, 37g Protein
Egg McMuffin®
Nutritional Facts: 300 calories, 11g (Tans. Fat 0g & Sat. Fat 6g), 760mg sodium, 30g carbs, 3g sugar, 2g fiber, 17g Protein
4-piece Chicken McNuggets®
Nutritional Facts: 180 calories, 11g (Tans. Fat 0g & Sat. Fat 2g), 340mg sodium, 11g carbs, 0g sugar, 1g fiber, 17g Protein
Kiddie Cone
Nutritional Facts: 45 calories, 1g (Tans. Fat 0g & Sat. Fat 0.5g), 20mg sodium, 8g carbs, 6g sugar, 0g fiber, 1g Protein
4-piece Chicken McNuggets® Happy Meal
Nutritional Facts: 180 calories, 11g (Tans. Fat 0g & Sat. Fat 2g), 340mg sodium, 11g carbs, 0g sugar, 1g fiber, 10g Protein
Iced Latte
Nutritional Facts: 90 calories, 4.5g (Tans. Fat 0g & Sat. Fat 2.5g), 65mg sodium, 7g carbs, 7g sugar, 0g fiber, 4g Protein
World Famous Fries®
Nutritional Facts: 230 calories, 11g (Tans. Fat 0g & Sat. Fat 1.5g), 160mg sodium, 29g carbs, 0g sugar, 3g fiber, 3g Protein
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High Blood Pressure at McDonald's
Most burgers at fast food joints contain a high amount of sodium. You must keep your sodium intake in check if you are suffering from high blood pressure. McDonald's offers a wide range of burgers based on your diet preferences. Choose the right burger and avoid French fries at all cost while dining at McDonald's.
Foods to Avoid at McDonald's for High Blood Pressure
Avoid Bacon, Egg & Cheese Biscuit Burger and Bacon, Egg & Cheese McGriddles at McDonald's as both these burgers are high in sodium. Skip extra cheese and avoid French fries if possible as they are too greasy and can add to your sodium intake. Also, avoid all types of sausage-based burgers or sandwiches at McDonald's to limit your sodium levels.
Food Suggestions for High Blood Pressure at McDonald's
Side Salad
Nutritional Facts: 15 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 15mg sodium, 3g carbs, 1g sugar, 1g fiber, 10g Protein
Filet-O-Fish®
Nutritional Facts: 390 calories, 19g (Tans. Fat 0g & Sat. Fat 4g), 560mg sodium, 38g carbs, 5g sugar, 2g fiber, 17g Protein
Baked Apple Pie
Nutritional Facts: 240 calories, 11g (Tans. Fat 0g & Sat. Fat 6g), 95mg sodium, 35g carbs, 16g sugar, 4g fiber, 2g Protein
Vanilla Cone
Nutritional Facts: 200 calories, 5g (Tans. Fat 0g & Sat. Fat 3.5g), 95mg sodium, 32g carbs, 16g sugar, 4g fiber, 2g Protein
Americano
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Coffee
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 20mg sodium, 1g carbs, 0g sugar, 0g fiber, 2g Protein
Apple Slices
Nutritional Facts: 15 calories, 0g (Tans. Fat 0g & Sat. Fat 0 g), 0mg sodium, 4g carbs, 3g sugar, 0g fiber, 0g Protein
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High Cholesterol at MCDONALD'S
Cholesterol is the biggest concern for people visiting McDonald's, especially people suffering from high cholesterol. You can order chicken or egg burgers instead of ham or cheeseburgers to maintain your cholesterol levels at McDonald's. In addition, you can also try the salads and opt for drinks that low in sugar.
Foods to Avoid at MCDONALD'S for High Cholesterol
Bacon-based items are often too greasy and high in bad cholesterol. If you are concerned about high cholesterol, then you must avoid all bacon-based burgers and salads. Also, skip the Buttermilk Crispy Chicken Tenders to keep your cholesterol levels in check. You must also keep sausage-based items at bay when dining at McDonald's.
Food Suggestions to Maintain Cholesterol Level at MCDONALD'S
Side Salad
Nutritional Facts: 15 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 15mg sodium, 3g carbs, 1g sugar, 1g fiber, 1g Protein
Egg White Delight McMuffin®
Nutritional Facts: 260 calories, 8g (Tans. Fat 0g & Sat. Fat 4.5g), 780mg sodium, 29g carbs, 3g sugar, 2g fiber, 16g Protein
McChicken®
Nutritional Facts: 410 calories, 22g (Tans. Fat 0g & Sat. Fat 4g), 590mg sodium, 39g carbs, 5g sugar, 2g fiber, 15g Protein
Oatmeal Raisin Cookie
Nutritional Facts: 140 calories, 5g (Tans. Fat 0g & Sat. Fat 2.5g), 125mg sodium, 22g carbs, 12g sugar, 1g fiber, 2g Protein
Hamburger Happy Meal
Nutritional Facts: 480 calories, 16g (Tans. Fat 0g & Sat. Fat 5g), 680mg sodium, 62g carbs, 21g sugar, 3g fiber, 22g Protein
Cappuccino
Nutritional Facts: 120 calories, 6g (Tans. Fat 0g & Sat. Fat 3.5g), 80mg sodium, 9g carbs, 9g sugar, 0g fiber, 6g Protein
Yoplait® GO-GURT® Low Fat Strawberry Yogurt
Nutritional Facts: 45 calories, 0.5g (Tans. Fat 0g & Sat. Fat 0g), 30mg sodium, 9g carbs, 5g sugar, 0g fiber, 2g Protein
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Q & A for McDonald's
When McDonald's first opened?
McDonald's began its operations by converting food and drinks stand called "The Airdrome" into first McDonald's restaurant.
When does McDonald's open?
McDonald's opens daily at 5:30 AM and stays open until 11:00 PM.
Which McDonald's is open 24 hours?
Unfortunately, there are not a single McDonald's which operates 24/7.
Where's McDonald's near me?
There are over 13,905 McDonald's outlets in the United States itself. You can find a McDonald's nearby with the help of our Restaurant Listings directory.
When McDonald's start and stop serving breakfast?
McDonald's starts serving breakfast at 5:30 AM daily until 10:30 AM.
When McDonald's start and stop serving lunch?
McDonald's starts serving lunch at 10:30 AM from Monday to Friday and 11:00 AM on Saturdays and Sundays. Happy Meals are also served during lunch hours.
Will McDonald's bring back the McRib?
McRib is back at McDonald's since October 2018.
Will McDonald's bring back spicy McChicken?
McDonald's in the United States has no plans currently to bring back the Spicy McChicken.
Will McDonald's bring back the Grand Mac?
McDonald's doesn't serve Grand Mac currently and there are no plans to bring it back anytime sooner. You can always try the Big Mac if you have a large appetite for burgers.
Are McDonald's milkshakes gluten free?
Yes, all flavors of McDonald's milkshakes are gluten-free. Nearly all beverages served at McDonald's are gluten-free.
Are McDonald's burgers gluten-free?
Unfortunately, McDonald's does not serve gluten-free burgers. All the buns and other ingredients such as fried chicken patties, grilled chicken patties, beef patties, sauces, condiments, etc. contain gluten.
Are McDonald's Apple Pies vegan?
Generally, Apple Pies are prepared using shortcrust pastry which contains eggs. However, McDonald's Apple Pie pocket is vegan-friendly as it is both dairy and egg free.
Are McDonald's Veggie Burgers vegan?
Veggie Burgers served at McDonald's are purely vegan. Just remember to skip the sauce as the sandwich sauce contains egg.
Are McDonald's Milkshakes vegetarian?
Yes, McDonald's milkshakes are 100% vegetarian and don't contain any meat product.
When did McDonald's introduce McCafe?
McDonald's McCafe was introduced by McDonald's as a separate coffee chain in 1993. The café also served great bakery and pastry besides offering a great variety of coffee beverages.
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About McDonald's
McDonald's is the largest American fast food company with over 37,855 outlets spread across 100 countries. Primarily known for hamburgers, cheeseburgers, and French fries, McDonald's menu also serves chicken dishes, breakfast products, soft drinks, wraps, milkshakes, and desserts today. The restaurant chain introduced smoothies, salads, fish, and fruits on the menu to offer healthy food options at McDonald's.
The restaurant began its operations in 1940 in San Bernardino, California, United States. The name of the restaurant comes from its founders Richard and Maurice McDonald. The siblings started the food business as a hamburger stand which was later converted into a restaurant franchise in 1953. The first Golden Arches logo was also introduced in the same year.
Healthy Food Options at McDonald's
McDonald's was highly criticized for its unhealthy food options. Being a renowned brand and a popular fast food chain, McDonald's decided to revamp its image and decided to serve healthy food options. Most of these healthy food choices were salads, smoothies, fruits, and fish items.
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Address :
5198 N Keystone Ave
Indianapolis, IN, 46205 - Phone (317) 202-9280
- Website https://www.mcdonaldsindia.com/
- Click To Get Directions
Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : No
Wheelchair Accessible : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Loud
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : No
Drive-Thru : Yes
Categories
Burgers
Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.
Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.
McDonalds is the most popular fast food burger restaurant serving different types of burgers in the United States. On the other hand, there are several restaurants such as Burger King are famous for serving the best hamburgers in the United States. Most burger restaurants in the United States often serve hamburgers with French fries and other condiments. If you have a liking for burgers in the United States, then you won't be disappointed. You can easily find the best burger restaurants in your city on our Restaurants Listings directory. Check the reviews and ratings of the top burger restaurants and savor yourself with the best hamburger in the city.
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Tita P.
So I have decided I must be glutton for McDonald's punishment. As previously mentioned I am not the biggest fan of Starbuck's coffee but I do enjoy Mickey D's. What I don't enjoy is how much their service has declined over the years. I will only spend a second on my soapbox regarding service that you receive in an "urban" neighborhood compared to a suburb. I think that service is service and it should be good no matter what "hood" you are in. Okay back to THIS McDonald's. How many people does it take to take my coffee order??? Try 3!! My goodness I would have hated if I ordered an apple pie or something. I have seen a more organized place. You got 3 people running around but they really weren't doing anything. You probably had 3 people in line waiting to order. There are side conversations going on..COME ONE!! Get with the program. I will truly never understand...
(1)Andrew H.
This location is consistently the slowest "fast food" place I've been to in town. I only ever go here because it's so close to home.
(1)Paul H.
Run by "Faith and Blessed." Well, their faith didn't bless them with the ability to hire non-crackheads who can get a fast food order right or do it in under 10 min. without tons of side conversations. Constantly overstaffed and under preforming. one time, they actually refused to give me my drink cuz "you won't hear you order." Another time I had to wait 15-20 min for my order, at 5:30am! All the ones this company runs are this way, thankfully they put up signs everywhere so you know which ones to avoid. Proof positive that the more you talk about Jesus, the less you have to act like him.
(1)Phil B.
As someone else pointed out... The franchises owned by "Blessed and Faith" have got the worst, most unfriendly service I have ever seen. You would think buy putting God out there on their signs they would work harder to be a blessing in someone's day. It is horrible when you have to actively avoid the Md's that have the "Faith and Blessed" signs posted. Please listen when i place my order. Say hello, say thank you, say have a blessed day.
(1)Curt C.
This place is as slow as molasses going down a hill in January. Parents aren't taking care of there children and the floors are sticky. No straws and there are six people standing around doing nothing.
(1)Colleen W.
My boyfriend and I go here pretty regularly for real fast and we normally don't encounter many problems. Except for the few times I ordered breakfast, then got to the pay window and they told me I couldn't have any hash browns because breakfast is over - despite having ordered well before 11, and the drive in line took twenty five minutes to get through. Today, my boyfriend goes and orders two egg mcmuffins and two sausage mcmuffins. They gave us the sausage mcmuffins and two completely random sandwiches -which we noticed when I opened the bag when he got home. I get mistakes can be made, so we figure if we take the sandwiches back, they'll make the ones we actually ordered. So he goes back there to get the correct sandwich and they just tell us there's nothing they can do because it's past breakfast - despite the fact that we didn't get the food we paid for. No refunds were issued and I'm stuck with sandwiches I wouldn't order. The fact that they can't even make a breakfast sandwich "after breakfast hours" for a mistake THEY made is just ridiculous. It's McDonald's food, and crappy service.
(1)Jason O.
What can I say. McDonalds is pretty standard wherever you go. I found this one in-between cycling class and work. It was clean and the staff quick and friendly. The McMuffin was the perfect mix of carbs and protein I needed to refuel.
(4)Tom Z.
Ordered 1/4 lb "BLT" 4 days in a row. They advertise "Whole Leaf Lettuce"...try "No Leaf Lettuce" - as in no lettuce at all. Really??? "Red Onion" translates into exactly 1.5 tiny little rings, that's not what their website shows...they show what appears to be 2 full slices....Really??? The McDonald's website also shows a RED tomato slice - not anemic pink. Every tomato I see in Indiana in late August is blood red. Oh, and get this.... they take this drab tomato slice and cut it in 1/2, they take one of the 1/2 slices and cut THAT in 1/2, they remove one of the 1/4 slices leaving you with 3/4's of a drab tomato slice...Really??? How hard is it to place the processed fake slice of cheese on the center of the burger? A blind person could do a better job... All of this culinary misfire is preceded by the wonderful experience of their twin drive through window's. I'd like 5 minutes with the moron that came up with this debacle. Slow service has been replaced by mass confusion. Approaching the lines is akin to Russian Roulette. You know that whatever line you choose will inevitably be the slow one. You size up the body count in the vehicles (less is obviously better, multiple kids stuffed inside and hanging out the car windows to be avoided) the make of the cars and age of the drivers (had multiple Buick's just yesterday with blue haired old ladies) (also avoid rat trap rusty pickups driven by old men wearing ball caps...had one in front of me yesterday that took it upon himself to skip his turn to allow a blue hair to pull in front of him from the other lane out of turn (maybe he was trying to 'pick her up') thereby screwing everyone behind him). Really??? Placing your order feels like you are talking through 2 cups and a string. We can chat clearly with astronaut's in outer space. Why can they never get the order right? Do they have a brass band marching around in there? It's no wonder they have instituted 'order screens' - its like watching someone miserably fail a remedial exam with you as the frustrated teacher. What about that fakey-fake voice that starts the order taking process? It's always garbled, you have no idea what was just said to you. Thus begins the kickoff of this wonderful process. Do you like dead air? Try asking 'what comes on a certain burger'. It's like the person has dropped the microphone and is kicking it around the restaurant. Meanwhile you are puzzled as the outside visible menu doesn't tell you what anything costs unless its the 'combo' meal they are trying to convince you is the cheap way to go. Really??? If you really like frustration this McDonalds has something extra special for you from time to time. You calmly pull up to place your order, you hear the opposing car finish up their order. They pull through and guess what? They take the order of the next person in the opposing line. Fun, isn't it? You start screaming at the metal box "HELLO?" at the top of your voice over and over again as your blood pressure shoots through the roof. You try to suppress the urge to get out of your car to run over to the payment window to apply a frontal neck massage. Then you remind yourself that these people will be up close and personal with the food that will soon be in your mouth. There have been times where both lanes are placing their orders here at same time with different employees. Talk about confusion. In this scenario I blurt out my order and stab the gas without waiting for any kind of confirmation. As if they aren't enough confused with just one person taking orders... When you are finally privileged enough to pull up to the payment window they ask you what you ordered as they usually have no idea which car is which. If you want to have some fun at this point tell them 'yes' when they tell you someone else's order and tell them you've changed your mind and instead of the 6 special order quarter pounders you only want a cone... The finale to this insanity happens all too often here - you pull up to the food window and they tell you to pull up farther and wait. You're in timeout now. All communication has ceased. Car after car scoots by as you sit there wondering what you did to deserve this. You shut off the engine to save gas. You open your window as you become hot and you are greeted by cigarette smoke - what a great place for this McDonalds to establish a smoking lounge. Hungry and thirsty you slump into a semiconscious state... Can't wait to come back.
(1)Richard H.
So McDonald's is McDonald's and sometimes you are drawn to fast food, like a McDonald's chicken wrap with fries!! But this place is anything but fast, and it's hell to get in and out of. The lettuce on the wrap did not taste particularly fresh. I think I'll skip this one from now on.
(1)Todd R.
On top of this MCD, you will get the same owners at 38th and Illinois, 16th and Meridian, and 71st (?) and Keystone, and Emerson and I-465. Again, the same experience with this franchisor everytime. Bad service, not accepting of any coupons. The Emerson location actually charged me MORE one time when I had a coupon for a free sandwich with the purchase of a drink, then if I had purchased the meal outright with no promo coupon (which was a hotel promo at the time in which people paid a special rate to recieve the promo.) Pathetic, money-grubbing owners will produce pathetic, money-grubbing managers, who will produce pathetic, underpaid employees who hate their jobs. Good job "Faith and Blessed McDonald's of Indianapolis" for being the stereotype of a poorly run, urban company. For an example of how urban customer service can flourish, see Yats.
(1)Laquetta D.
Just loove awesome customer service. Too bad I didn't get today. I do like this place however I just feel like some of the employees don't care. As I put my order in I thought the young lady was asking me a question and she simply says "I'm not talking to you" in a rude way. Now I understand you're doing many things at one time but still have tact with how you talk to your customers. I feel like if it wasn't for their one manager, I don't know her name, I probably want to go to this location. Nobody cares about the job anymore they want the pay without the work it's so annoying and discouraging.
(2)Preacher C.
My son and I went in for the first time since a previous bad experience where they were SLOW and messed up one of just two breakfast sandwiches. After we got all our food I noticed that the two 10 pc nuggets had no game pieces. The girl that had taken our order was waiting on another customer so I waved at the shift manager. She came over and I told her there were no game pieces on the nuggets and she said "Yes, we out of those.". I said, I understand but can I get my game pieces some other way and she replied with "If you had given me just a second, I wasn't finished, I was going to say that I would check and see if we had pieces on other boxes for you"!!! I was already annoyed at this point but I tried to just let it go but my 15 year old son said something like "Why do you even need to say any of that? That's not a way to talk to your customers ma'am" and she said "I am speaking to him right now not you" and put her hand up as if to tell my son to shut up! I said something like, so much for the customer always being right and she then said "This is not the first time I've had words with you either"! I have only seen her twice and I have never had cause to say anything negative to her before today though my son DID have words with her before. I told her that I had already had a conversation with the owner and I would just have another and she said "You do that"! Then when I was walking out I said, I will NOT come back to this store again and she said "Well, That's fine!" Many years ago, my wife and I were both Certified Grill Crew Trainers and then Swing Managers at the 96th St McCopco store. We know about McDonalds and we know about customer service. Staff looks to managers for cues as to what is acceptable. It seems the owner is OK with his managers getting smart with his customers. I will NEVER visit this location again.
(1)Jenna L.
Wow! This might be the worst fast food experience I've ever had. They opened the drive-thru window to serve our food and they were cursing yelling at one another inside the store never greeted us and handed us a bag and then said please MoveOn. The food was cold and disgusting. I would avoid this place at all costs- go anywhere else I mean anywhere. Clearly they can't/don't train their staff to use manners or general common sense.
(1)Alicia S.
I have only been here a few times to this location. Every time I return I regret spending my money here.
(1)Jennifer E.
1 star because you have to. 2 weekends in a row they have messed up my order. This weekend they had me wait 15 min for food then when they did bring me my food they did even have the right order. I called the store and the manager said oh I'll write it down. Not helpful I will never return to this location ever. Rethinking ever going to any McDonald's anywhere.
(1)Rachel Y.
Worst worst worst! I have never in my life seen so many paid workers standing around doing nothing. Not all mcdonalds are like this but this place honestly deserves negative stars.
(1)