Chef D’s
8347 Michigan Rd, Indianapolis, IN, 46268
Chef D’s Menu
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Visit below restaurant in Indianapolis for healthy meals suggestion.
Visit below restaurant in Indianapolis for healthy meals suggestion.
Visit below restaurant in Indianapolis for healthy meals suggestion.
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Address :
8347 Michigan Rd
Indianapolis, IN, 46268 - Phone (317) 991-4982
- Website https://chefds.comcastbiz.net
- Click To Get Directions
Opening Hours
- Mon :7:00 am - 3:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Breakfast
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : No
Wi-Fi : Free
Has TV : No
Waiter Service : Yes
Caters : No
WE SERVE THE FOLLOWING STATES
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Jennifer F.
My husband and I decided to try Chef D's one Saturday morning after passing it by several times, and we're glad we did. We entered the quaint, clean restaurant and were greeted warmly and escorted to a table. Service was quick and efficient. I ordered the three-egg Mexican omelette filled with chorizo, jalapeños, tomatoes, onions and asadero cheese. It was spicy and seasoned well. Toast and potatoes and onions were served on the side, as well as red and green salsa. I also ordered coffee, which was great. It was bold and rich, which I truly appreciated since I have experienced my share of bad cups of coffee. My husband ordered pancakes, sausage, and eggs. He stated that his meal was good, however, the pancakes were not as fluffy as he liked. My experience at Chef D's was a solid four. The coffee was great, the dining room, complete with red checkered tablecloths, was cute, and the food was good. The only thing that stopped me from enjoying the meal as much as I would have liked was that my omelette was a bit overcooked, as well were a few of the potatoes. Apart from this hiccup, their were no issues. I can tell that this will be one of my favorite breakfast spots.
(4)Tim R.
Love this little joint, $5 specials, but go for the $8 Chimi, with Chorizo, you will not regret it. Don't judge by the outside. Very friendly staff eager to please.
(4)Serena T.
Great place for breakfast. I liked their food, simple and good. You can order a special for $4.99.
(5)Courtney L.
Food was great, prices were more than reasonable for portions and staff was very friendly. My grandfather loved the biscuits and gravy. We'll be back!
(5)Richard P.
After having a friend rave about Chef D's following a couple of recent visits, I decided to take a relatively quiet Sunday and visit the relatively new restaurant on the Northwestside of Indy at 83rd & Michigan Road in a strip center next to Big Lots. Officially known as Chef D's Breakfast, this is my latest in a growing line of breakfast-centered restaurants I've been visiting. Unlike most visits, I actually opted for breakfast this time around despite the fact it was nearing noon. Being located in a strip center, Chef D's does have curb cuts in their sidewalk. Surprisingly, while they have accessible parking spots in their lot they're actually not ADA compliant as they lack the usual metal signs (in Indiana, the metal signs are required for the spots to be legally enforceable). That said, I had no trouble finding a spot and the access was solid enough to not be a problem. The glass door going into Chef D's is a little heavy, but the friendly server was at the door ready to help by the time I got there. This is another "hole-in-the-wall" establishment. As you enter, you're immediately in the dining area and the cooking area is beyond toward the back. There's also a hallway where the restrooms are available (and they are accessible - I checked!). I didn't count how many tables are in Chef D's, but it couldn't be more than 12-15 tables that do offer some flexibility. The decor is incredibly simple yet it felt comfortable and was definitely clean. Chef D's is a minority owned business, I believe, and can easily accommodate both English and Spanish speaking customers. In fact, I was pretty impressed with the diversity of the clientele in the small restaurant including a decent number of interracial couples. As is rather obvious, Chef D's specializes in breakfast including both traditional American and Mexican options. The menu is fairly simple - pancakes, French toast, omelettes, a few specific Mexican options, a few $4.99 options, and a kids menu plus some side items. They do serve lunch items including burgers, a few sandwiches and, once again, some Mexican items. It took me a little while to catch on that they'd recently started serving dinner and are open until 9pm - their door still says 3pm. While it's easy to eat for under $10 for breakfast or lunch, it should be noted that the dinner menu tends to run $10-14 for a variety of meals. I ordered their 3 pancake special along with a side order of turkey sausage and my usual unsweetened iced tea. I will admit that there were a couple different times when I found myself leaning toward a 4-star rating - one of them was when the meal came out. While the pancakes were abundant, the $3 order of turkey sausage seemed a bit slight with three modestly sized links (traditional sausage was only $2.50). The order size is fairly traditional for sausage/bacon, but it just "looked" modest on a larger plate. Then again, Chef D's isn't really obsessed with presentation. It was a good sign when I was waiting on my meal and one table rather loudly announced as they were getting ready to leave "That was awesome." While I might have had an issue with serving size, the food itself was terrific. The three pancakes were large, yet not overwhelming. They were perfectly created with a fluffiness and taste that just really hit the spot. Those modest sausage links? They had a definite kick to them and were absolutely terrific. The iced tea was great and I did get my always desired refill. If I were rating Chef D's solely on food, I'd already be somewhere in the 4-5 range. In fact, it feels a bit weird to rate a "hole-in-the-wall" as a 5-star restaurant and I'm afraid I may build it up too high. Here's the thing, the service was stellar. I mean stellar. I relatively quickly caught on that the crowd surprised people a bit and there was only one server working the floor. This guy who had helped me with the door was also serving EVERY table, running the cash register, and generally running the floor. While he certainly had kitchen help, this guy absolutely kicked butt and never lost the smile on his face. People got their refills, he acknowledged you even if he had to make you wait a minute, and I was constantly amazed at how well he treated everyone. There are more than a few restaurants in Indy who could learn things from this guy (whose name I never caught). He not only treated me incredibly well, but I watched him interact with everyone and he was top notch all the way. I didn't hear complaints, as all too often happens in restaurants, I just so a guy absolutely work his butt off to do his job and make people satisfied. I was way beyond impressed. "Hole-in-the-wall" or not, for the service alone there's no choice but to give Chef D's a 5-star rating. I experienced the true definition of excellent customer service. While Chef D's may not have the dazzling atmosphere or luxury dining, what it does serve up is priceless.
(5)D W.
We tried this place because of their $4.99 breakfast special sign I had past multiple times before stopping in. The service was nice, and our waiter was attentive. The food was just ok. We ordered the French toast and biscuits and gravy. The French toast was nothing to write home about, but it was "good." The biscuits were very hard and inedible, but when we talked to the waiter, they offered to switch out the dish, as they said that that was just "how the biscuits are." That was a little disappointing, but the service made up for it. I don't recall him charging is for the biscuits and gravy, as we didn't really eat either of the two. I would come back to grab a quick bite, but would probably try a different dish. The menu has a good size to it (steak, bfast burritos, etc), so I'm sure I would be able to find something good.
(4)C I.
I love this little Mexican diner. They are very gracious and accommodating. It was our first time there and I love pancakes and I love tacos. So at 1:30 on a Saturday afternoon, I had them both. The pancakes were just pancakes, they were good, nothing special, but the carne asada taco was amazing. I'm not normally a fan of corn tortillas, but these were good. They have their own house made red and green sauce. WOW. Each was great on their own, but together, amazing. Heading back today. Gonna try the biscuits and gravy and try out a chicken taco.
(5)Trinidad T.
The breakfast menu has 3-egg omelettes with a nice variety of side items, the pancakes have fruit or chocolate chips add-ins. My Chiliquilies were amazing, served with rice and beans just like my grandma used to make! My husbands breakfast burrito was smothered with red, white and green sauces and served with rice and beans as well(he cleaned his plate) Downside: my friends omelette was brown and my over easy eggs were overcooked as well which I sent back but our server came back with my perfectly cooked eggs less than ten minutes later. Nice place, very clean and had good service, hope to see the menu grow a little more
(4)Nicholas P.
This place is only three weeks old but it is DELICIOUS. The prices are great, the food is awesome, and the staff is friendly and extremely attentive. I will definitely be back and I hope that this gem continues to grow.
(5)