4. Restaurants

Brozinni Pizzeria

8810 S Emerson Ave,Ste 240, Indianapolis, IN, 46237
  • (317) 865-0911
  • Store is closed

Brozinni Pizzeria Menu

  • Appetizers
  • Salads
  • Calazones
  • Subs And Sandwiches
  • Pizza
  • Specialty Pizza
  • Pasta
  • Sides
  • Desserts

Healthy Meal suggestions for Brozinni Pizzeria

  • Appetizers
  • Salads
  • Calazones
  • Subs And Sandwiches
  • Pizza
  • Specialty Pizza
  • Pasta
  • Sides
  • Desserts

  • Nick M.

    Great lunch spot. Service was a little hurried but that may have had more to do with the line out the door! If you're not familiar with their offerings you will feel rushed, but all of the food looked really good. I ordered two slices and instantly knew it should have been one. Great value, great food. Will return.

    (4)

  • Sky L.

    Really great pizza with options for everyone. I like the variety & freshness of the food. Their pizzas & slices are huge and very good. The service is just ok, it seems forced that's why only 3stars.

    (3)

  • Ginger S.

    Reading other reviews, I expected a cracker type crust. It is not that. It is a thin foldable slice full of greasy cheesy goodness. This is my new favorite pizza. It's always busy but the staff is friendly.The only thing I don't like is that their smallest pie is 16", which is too much for one person. The 20" and breadsticks with nacho cheese are perfect for feeding several teenage boys, however. Also, you can get individual slices beforr 4 pm.This is a family business I am happy to support. Delicious!!!

    (5)

  • Pam R.

    I was here while on a business trip and was treated like a queen. The garlic knots were to die for, just like everyone else has commented on. I also ordered a delicious pizza, which was not stingy on the toppings, great homemade thin crust. I grabbed a bunch of menus to leave at my hotel and the Place I was waking at. I look back to coming here again on future trips to the area.

    (5)

  • John R.

    Great Pizza every time! And the knots are indescribable

    (4)

  • Michael H.

    Took out a group to Brozzinis for lunch and ordered the Philly cheesesteak pizza and Teriyaki chicken wings. We requested A1 sauce with pizza but they must have forgot, pizza still great. The wings were excellent, big and meaty. I normally would order the knuckles but did not this time, would recommend ordering this appetizer if at this place. They serve beer!!!

    (4)

  • Eric N.

    Brozinni is one of Indy's MOST overlooked values in pizza. You can't get anything even remotely close to the 34th St., a white pizza concoction of sublime ingredients, the anchor of which is about four pounds of ricotta cheese. Their crust is impeccable, their service is stellar, and if you wanted to die by overeating their garlic and parmesan buttered knuckles...well, it would be an honorable death. Bazbeaux, Some Guys, Greek's....watch your six.

    (5)

  • Randy B.

    Amazing New York style pizza and amazing Cannoli's! Friendly atmosphere and don't forget to try the Garlic Knuckles!

    (5)

  • Charles S.

    I love the large canal pizza. I also love the fact that you can buy pizza by the slice up until 4 pm. The pieces by the slice are enormous and even better than ordering a whole pizza because they are warmed back up in the oven. Leftovers at home are even better reheated in the oven than freshly made

    (5)

  • Chianne H.

    Generally, I prefer deep dish pizza over any other kind but I really didn't mind the Brozinni's original style pizza at all -- I actually liked it very well! I generally dislike thin crust pizzas because they are usually crispy which is gross and wrong. But Brozinni's manages to keep their pizza at a perfectly baked but still slightly doughy consistency that is delicious. The only thing I didn't like about Brozinni's is that ordering for pickup is a nightmare. But other than that everything was great and if you haven't yet, you should definitely try it out ASAP.

    (4)

  • Joel F.

    Arrived around 7pm on a Saturday night for dinner. The place was very busy and we were left standing at the door for about 10 minutes waiting for a table. They don't seem very organized for when the place is a jumpin. The server came to the table and took our drink order. Since this is our first time we get an order of knuckles for free. You can do half & half on all their pizzas which is great since my partner and I like different things on our pizza. The drinks and knuckles came out pretty fast. And I must say that the knuckles are AMAZING. I'm sure I shall dream of them tonight. It was about a 25-30 min wait for our pizza but that is expected. Our server even swung by twice to check on us and bring us refills. We did half Broadway and half Canal St and it was delicious. It was perfectly cooked and the crust was delicious. Even though we only got 4 slices each, I am stuffed. I think I found my new favorite pizza place!!!

    (5)

  • Mary L.

    We've dined in frequently, and the pizza is pretty good. Nothing super tasty, but for the size of the pizza you get with the price, it's great for dinner with friends. Just be prepared to wait a while for your food to get to the table! Staff is very friendly however. So having had a pretty pleasant dine in experience, we decided to do their take out one night. HORRIBLE. The pizza was ice cold and tasted like rubber. Not the same pizza we ate in the restaurant . I'm not one to normally return food, but we called the store back to at least give a complaint. We were put in hold for over 20 minutes and then just hung up. Never ordering take out from here again. Not the same pizza as next door!

    (2)

  • Jess C.

    Oh. Em. Gee. I love there Knuckles; so much garlicky goodness! The two times I have been I ordered the 34th Street pizza with white sauce, ricotta, onions, basil, and cheese. So much pizza for a good price! Definitely a hidden gem in Greenwood. The inside is cute & New York-y. Love it!

    (5)

  • Christian D.

    Finally got to the food truck! The 34th Street white pizza is so good. The garlic is tasty, but not overpowering. Dollops of ricotta are a pleasant bite. The garlic knuckles are always soft and wonderful. I may have eaten too much!

    (5)

  • Klaus W.

    Had a weekday lunch there ($11.25). As other reviewers have mentioned, the slices are HUGE. I had two and was stuffed (next time I'll have one slice and try a side). The crust was good, not too doughy. The service was very good. The pizza was VERY greasy--I was able to pour off at least a teaspoon per slice. That's not a deal-killer for me, so I'll be back sometime when I'm on the south side.

    (3)

  • Haley V.

    Can I give this place ten stars?? Seriously. This is the best pizza joint I have EVER been to. I recently moved from greenwood to downtown and the first thing I said was "man, will I miss Brozzinis!" Their white pizza (34th street?) is out of this world. I crave it more than chocolate. As a person that would eat pizza for breakfast lunch and dinner, I can't recommend this place enough to my friends. The warm ricotta cheese piling out of the perfectly crafted dough and finished off with a bite of fresh basil is the perfect ending (or beginning) to any day. Try the knuckles too! Their garlic sauce is one-of-kind! Don't miss out on this hidden gem.

    (5)

  • Brent H.

    We walked into Brozinni's hungry and tired. We didn't know what to expect but greeting us was smiling faces and delicious food. We sat down and were served a free appetizer on the house for being first time customers! Then we ordered our delicious food, but first, more free appetizers came out for us! We were already full on free food by the time our meal arrived. The all meat pizza was delicious! The service was EXCELLENT, our waitress always had our drinks filled to the brim and the food came out in a timely manner. The ownership was very friendly. This was one of my if my all time favorite dining experiences!

    (5)

  • allison s.

    I like it. The knuckles are my favorite but I love any form of bread soaked in garlicky buttery goodness. The slices are generally creative and the service is as fast as a heat and serve slice place can be. The dining space can be small at times and during peak lunch/dinner hours it's hard to snag a table. I do like that it is a locally operated business and those are few and in between in our corporately driven society!!

    (3)

  • Traci L.

    The service was excellent and even the manager made sure we had a wonderful experience. The Knuckles were really good but I have had better pizza and pasta plus for my family to eat there was kind of expensive.

    (2)

  • Jewels B.

    Best pizza in Indy - great staff, food is always amazing. Our fav is the 34th street. They have amazing grilled marinated chicken on salads and the breast sticks and marinara - divine! If you've never been, knuckle bread sticks are on the house the first visit.

    (5)

  • Andrew D.

    Garlic knuckles. 'Nuff said. Ok I'll say a little more. Their pizza is also very good, even though NY style isn't my favorite variety. I've never had pizza in NY so I can't claim the authenticity, but so what. It's good pizza.

    (4)

  • M K.

    YUCK!!!!! Does not live up to expectations!!!!!!! Do not go here!! :S I just moved to the area from Chicago, so I know my pizza, and this place by far had the most and best reviews so I thought I would give it a try. -We got the knuckles that everyone raves about they were just dry pieces of crust with oily nasty garlic sauce - The pizza was not good at all, the crust was dry, there was not enough cheese or sauce, the veggies were raw and everything was sooooooo salty!! yuck -The cheesecake-I was expecting greatness since its from a local place. It was NASTY it tasted really weird like it was made out of butter and im pretty sure the strawberrys they put on the side were a day from rotting! and to make it worse it was $5-which if it was good it would be worth paying but it wasnt-Im sticking to cheesecake factory -Also way overpriced!!

    (2)

  • Murph S.

    I had to wait 2 hours for my order to be ready, it was still cold. They kept trying to cover up thier mistakes with discounts and the workers were quite a bit inexperienced.

    (1)

  • Bill J.

    If you like NY style pizza, then you'll like Brozinni. I've had their pizza several times and it's consistently good. The knuckles are good, but I typically wind up putting mine on a few paper towels first to soak up some of the excess garlic butter. Their bread sticks are huge and different than most pizza places. I tried a sandwich once for lunch and it was not bad, but the pizza is definitely the star here.

    (4)

  • Richard H.

    Delicious pizza -- and my God, the large is HUGE! Nice fresh salads, and they say the salad dressings are all homemade. They may be. They serve only Boars Head meats, if that means anything to you. I am not the huge fan of the garlic knots that everyone else at the table seemed to be -- they are a little too greasy for me. Extremely fast, friendly service.

    (3)

  • Stephanie U.

    Okay, I did go back for lunch because I was craving their garlic knots and couldn't turn down the lunch prices. I tried the Madison Ave pizza (BBQ) and it's probably the best pizza I've ever had. I go back frequently to have the Madison Ave - the BBQ sauce is absolutely delicious. I still don't consider them as an authentic NY pizza joint, but they make a really good BBQ pizza.

    (4)

  • Matt F.

    This is as close to New York style pizza as you will find in Indy. Good stuff. The knuckles, bread sticks, and salads are also good. James the owner is very friendly and always smiling. The pies are huge so bring a crowd. They also offer pizza by the slice from 11-4 every day.

    (4)

  • Becky Y.

    I used to love Brozinnis. One of their first fans and ardent promoter since their arrival 3 yrs ago... food was fantastic, service was fantastic, they really seemed to appreciate their customers and their supporting community. But then things started to fall apart. Their register/ takeout order service has gone downhill-- wayyyyy downhill (tho the little guy who zips around bussing tables is still the bomb)-- and their garlic knots shrunk and their pies have became an ever widening ring of crust and ever-growing middle pool of oil/grease... and their sandwiches fell into sloppy inconsistency. And for all that, their prices went up. Brozinnis if you're reading this, you are good stuff but you are getting LAZY and pissing off a lot of loyal customers!! SHAPE UP NOW!! So I'm giving them a rest for a while. Maybe they will miss me. Maybe not.

    (2)

  • T. J.

    Pizza-tastic!!!! This place is incredible! Highquality toppings on a great crust! The pizza slices are huge (NY style) the goodness doesnt stop at the high quality pizza they have a "to die for" appitizer called "knuckles" ... these things are the bomb! a garlicy goodness you must try. they have great salads here... fresh, fresh, fresh and good size portion. I have to say Brozinni's is the best Pizza joint in Indiana!!! A++++

    (5)

  • Janis B.

    I first visited here earlier this year and was quite impressed, returned last Sunday and it was just as good. The pizza is very good and is a New York style. I find it interesting that someone would say they are from Chicago, so they know good pizza, totally different styles. The knuckles are very nice, soft and yes, have a lot of garlic butter. They are by no means low calorie. I would highly recommend this place. The only reason I did not give it five stars was New York style pizza is best done in New York. As far as the Midwest is concerned this is one of the top pizza places I have found. I did not have dessert, because I stuffed myself with pizza. If you prefer expensive fast food, like Cheesecake factory, then perhaps this is not the place for you. If you want a very tasty crispy/chewy crust with a great sauce and toppings, then try this place out.

    (4)

  • Alyssa T.

    This would have gotten 5 stars, but the service was horrible!! It was a Saturday night, but I ordered a tea and never received it, and others from my table had to go up and ask for refills because our waitress would say she was bringing out refills and never did. Besides that, the food was absolutely delicious! You MUST start your meal with the knuckles!! Breadsticks that kind of look like they've been tied in a knot and covered with parmesan cheese and garlic butter. Seriously soooooo good. I shared the Madison Ave pizza with one of my friends and it was spectacular. Soooo much barbecue sauce, chicken, and bacon with some green peppers and little onion pieces. I'm not a big fan of onions, so I liked that the flavor was not overpowering. I will definitely make a trip back!!

    (4)

  • Nancy E.

    The only place in Indiana to get great NY style pizza. Fold over crust and wonderful Calzones. As I was sitting and enjoying the huge garlic, white slice with plenty of ricotta cheese. I heard another customer talking to the cashier. He said he was from the Bronx and buys his calzones at Brozinni Pizzeria frequently. Those are the kinds of testaments you can trust. Hope you can make it in to eat at Brozinni Pizzeria soon.

    (5)

  • amy k.

    Pizza and calzone were both really good, but we know not about the wings, because, unfortunately, service was absolutely terrible. Received the pizza in 20 min, the calzone in 30 min and were still waiting on the wings (which were dinner for the non-pizza fan) after finishing the other food. When we asked to cancel them, our server was unapologetic and defensive. not the way to treat folks who live, work and frequently dine in the neighborhood. We won't be back.

    (2)

  • Holly H.

    Okay! So I actually LIVED on the East coast and got NYC/East Coast style pizza fairly regularly... (We had a trattoria close to us, and it was the best option on nights when we got home late and didn't feel like cooking... plus they delivered!) So believe me when I say... Bronzinni's pizza isn't EXACTLY NYC Style, but it's pretty flipping close. :) We got their large white pizza (which they call the 34th Street pizza, or some something like that), an order of 4 breadsticks, and two side orders of meatballs (as I assumed each order was one meatball). Oh! And a cannoli! We ended up with SOOOOO much food. The meatball sides (which were only 89 cents) consisted of three giant meatballs. And the large pizza was truly a monster... On their take-out menu, it said, "Their small is our large," and they totally weren't kidding. You definitely get a good value for the money you spend at Brozinni. I think we spent 30 dollars overall... (but I will be eating leftover pizza and meatballs for a couple days here, still). We got carryout (our food took about 20 minutes to prepare), and decided to head back to the apartment to catch up on DVR'd Hell's Kitchen... (Gordon Ramsey is so incredibly hot!) Annnnnnyway! When we got home and opened the box, we found that their white pizza was covered in HUGE dollops of ricotta (with a basil leaf atop each small "mountain" of cheese). It was amazing! Even more amazing that how it looked was how it tasted! The cheese was rich and extra garlic-y. I had an impending migraine when I ate this, and I STILL thought it was the best pizza I've had in a long, long time... that is how awesome it was! As far as the breadsticks... they were definitely tasty and chewy. Very good. They came with both marinara and cheese sauce. (May I just take a moment to explain, being from Iowa, originally... Normal people don't eat nacho cheese or cheese sauce on breadsticks. That seems to be an Indiana thing, and I don't support it AT ALL. :P) The meatballs were also delicious. A little larger than your average meatball, but not too large. They came in marinara sauce, and were covered with melted cheese. They were well seasoned, but a little bit dry... I was still a fan though... As I said, it was a large portion. Three meatballs, per side. I assure you, I'm not complaining. :) I was very happy with Bronzinni's pizza, and I will definitely be a regular customer from now on. I hope to try lots more items from their menu, but I have a feeling the lure of their white pizza will be too strong for me to resist. You should definitely check it out and see for yourself! :) They are located in the shopping center (with the Kroger) at County Line Road and Emerson... They also sell pizza by the slice, so it would make an excellent lunch! Go now!

    (5)

  • Nicole V.

    I adore this pizza!! I had it for the first time this month in Indy -- It's amazing. We went for lunch (I think 11-4 you can buy by the slice). Who knew pizza in a strip mall could be this great? Not to mention the service is awesome! I love the owner - he was serving up the slices during lunch and added a couple of knuckles' after he realized I was a first timer. I could finish my slice but it's just as good cold, out of the hotel fridge!

    (5)

  • Lauren H.

    The knuckles are so tasty and super cheap! I am not a huge fan of the pizza, but they have great pasta dishes and salads. Their portions are very large, the pizza's are huge! I usually get take out, and have dined in once. The atmosphere was very casual, but the attention the wait staff gave us was too much. I appreciate my waitress checking on me, but we were asked by 5 different people multiple times how things were, to the point where it got annoying. The staff seems to be comprised of teenagers, and orders are constantly getting mixed up. Great food, but I prefer to enjoy it in my own home!

    (4)

  • Robert B.

    Wow the place is great. The pizza and sandwiches are amazing. True new york style and you have to fold the pizza just to eat it! You cannot order any pizza you want, but they have a wide variety to choose from. Pizza is great, food is great. Owner is a complete jerk and you consider yourself lucky if he doesn't scowl at you or completely ignore you. We call him the pizza nazi. Place is ok for groups, but its not setup for anything larger than 6-8 people or you are going to have to split up. Very noisy. PROTIP: Pizza can have water laying in it. It makes the crust mooshy. Stay away from sauce heavy slices.

    (5)

  • J T.

    Best pizza I've ever had. Better than ginos, better than hotbox (stix), noble Romans and ... Unfortunately.., mine

    (5)

  • Jen E.

    My second favorite pizza joint in town. NY style pizza, big and beautiful. The pizza quality is high, using Boar's Head meats and cheeses. The salads are substantial, made with romaine lettuce and topped with beautiful various olives (different and amazing every time). My absolute favorite thing to order here isn't pizza... it's the cheese calzone with the tastiest ricotta/mozz/prov tucked into a the most flavor packed dough and served with perfectly balanced tomato sauce (more please). Yes, many others will discuss the knuckles (very good), the pizza (very good) but the calzones are something spectacular. The food is solidly good. The wait staff is good. The only reason Brozinni lost one star is the difficulties I have had on a few carry out orders (mix ups, delays).

    (4)

  • Matt S.

    Average. The pizza was pretty run-of-the-mill. Some of the toppings seemed to be canned ingredients. And, the Knuckles are disgustingly greasy with not much to show for it. Given all of the options in the area, I would not go back.

    (2)

  • Janelle M.

    Went in on a Sunday was hungry for a pizza. What was great you can get it by the slice. Not many pizza places will do that. But it was great and didn't feel like I had been cheating on my diet.

    (5)

  • Kate L.

    After hearing numerous good things about this place, we decided to give it a shot when we were on the southside. It was 6:30 on a Saturday evening - we expected the place would be busy. But not so busy that we wouldn't be acknowledged for 15 minutes. Not so much as "we'll be right with you" or an estimate on how long it would take for us to be seated. After finally sitting down, it took another 10 minutes to put in a drink order. At this point, we were ready to order - but we had to wait for the server to come back around - another good 10 minutes. Since we were visiting for the first time, we got a complimentary order of garlic knuckles. They were quite tasty - but garlic butter was poured all over them, and consequently, our table. Gross! We ordered our pizza and an appetizer of the breaded mushrooms. We got our pizza first, followed by our appetizer. I think it's supposed to be the other way around? The mushrooms were bland and un-impressive. The pizza crust & topping flavors were nice, but the crust was soaking wet! I don't know if we went in on an off night or what, but with our experience, I would not go again or recommend any one to. Who really likes bad service and wet pizza?

    (2)

  • David I.

    There are hundreds of pizza joints in the Indy metro area. And I think most of them learned how to make pizza using Easy Bake Ovens and Ragu. This place is NOT one of those. Brozinni's just opened up a few doors down from Kroger's at County Line Rd & Emerson. This is New York Style Pizza, not spongy (pizza in a bowl) Chicago style, Not cut in stupid squares with sugary sauce Indy style. The pizza is thin crusted (not like a cracker though) and loaded with toppings. Pizza is sold by the pie or by the slice (New York Style). I ate there twice in one day and was impressed by the simple but elegant decor and the precise menu that gets to the point. My wife and I had a slice and a soda each. The slices are HUGE, so don't overdo it by ordering two. The pizza was HOT and covered in pepperoni. The taste was phenomenal and it was like a taste of home. They also have sandwiches and calzones. I'll try those on my next visit. We also ordered an item called "knuckles" that we were less impressed with. They are little pieces of dough wrapped in a bow and served in a garlic sauce. A few were raw in the middle and a few were overdone. It was obviously because they were all different sizes and cooked at different rates. Since they are new, this is obviously a growing pain that they will outgrow. If you think Pizza King is good pizza, you probably would not appreciate pizza that has "soul and flavor." But if you are ready to try something new to Indy, this is it. Follow up: This place is getting popular (great news) and the food is still great. The menu has expanded a little, but I'm going for the pizza. I've been here a few times since my last visit and still love the place. They now have a liquor license so watching the game while eating and having a few beers is doable.

    (5)

  • Douglas K.

    I grew up in Connecticut and made the trek often to New York. My uncle Dave would drag me all over Connecticut to the 'real' pizzerias. The second I walked into Brozinni's I felt like I was home. The pizza and quality of the toppings are absolutely fantastic. I'm a big fan of some of the other pizza places here in Indianapolis - but no one comes close to Brozinnis. The serving sizes are HUGE so prices is are NOT expensive in comparison to the meal you get. As with any New York style pizzeria, it's great to see the staff always talking it up with the patrons as well. I've been there 5 times now and Tony always makes it a point to come to the table and ask how it was. Great folks - you can really tell they're putting their heart into it!

    (5)

  • Tina D.

    We met friends there last week to try the gluten free pizza. The pizza was okay but we've had better. It was cold when it arrived and the crust was the standard thin crust, rice flour crust you can get at several other places. The gluten free options are pizza and a side salad. Part of our table was gluten free and part was not. It was interesting that one of us that was NOT gluten free waited through our entire meal before the ravioli finally arrived. It was cold and tasted like a ravioli you could buy at the grocery in the freezer section. Just tasted like one out of a bag that had been reheated and than sat for a while. Not sure why everyone else had pretty much finished their meal before the ravioli arrived. I wasn't that hungry when the ravioli finally arrived because other people were offering me items to eat since I was sitting there with nothing. There was no apology and no adjustment on the bill for the very tardy and not so tasty ravioli. We didn't complain, we just won't go back. Common courtesy would have gone a long way to have extended an apology or some explanation or check back of why the ravioli almost didn't arrive at all. We were getting ready to leave when it finally arrived. We wanted to try out the gluten free as we really wanted to have an opportunity to bring a group of gluten free guests to the restaurant, but we won't be making that trip any time soon.

    (2)

  • Evan E.

    This is the first time I've ever had real New York style pizza in Indianapolis and been thoroughly pleased. The sauce is great. The cheese is great. One slice would seem to be large enough to feed a family of three. My only complaint is that the crust of the pizza begins far too early. Don't get me wrong. I love bread. I just like it better when it has cheese and pizza sauce on it.

    (4)

  • Rob W.

    This is absolutely the best pizza I have ever had in Indianapolis. If you like New York pies then this is the place for you. Also try the knuckles, I had tried to find them ever since a try to NYC and no one could get them right, if they even tried at all, this guy must be a NYC native because he got them almost spot on. I wish I could say something nice about the other options, but I have never tried them because the pizza is just so appetizing.

    (5)

  • Rosemary B.

    Excellent restaurant! Friendly service, fast delivery, and great food! Definitely recommend to everyone!

    (5)

  • Zach Z.

    Love this place! It has a very Italian-y feel inside. (Yes thats a word look it up...hahah i cant believe you looked it up, its totally not a word) Anyways, its great, they have ton of pizzas (creative ones too) that are being cooked all the time. From there you can just buy by the (HUGE) slice. Once you order you can go sit down and they bring the food to you, very cool. If you are in the Greenwood area this place is a MUST Try! Im from Chicago so I know pizza, Im also very humble that's another great quality of mine.

    (5)

  • Chrissy C.

    My huge issue with this place is it's way way too far from my house! Maybe that is a good thing though because I am obsessed with the Garlic knuckles. They are sooooo good, I dare say the best I have had in my entire life. They are yeasty and soft and they melt in your mouth. They have garlic butter and fresh garlic on them and for $5 you get a huge box of 8. On our last trip down I got an extra box and we kept them in the fridge for 2 nights. I reheated them in the oven and they were perfect. To go orders get a dish of the butter and garlic so they weren't soggy. I first had them at the Monon Center's adult only night at the water park. We got the 20' Canal Street and it was huge. The box is just massive. It was wall to wall toppings of sausage, pepperoni, mushrooms, black olives, onion & green peppers. There were 4 adults and we ate all but one piece. we've also had the calzones on our first trip and they are really good too. I hope we see the truck out and about. I did notice that this summer they put it's location on the FB page where last year I didn't see that. I know I would try to visit it when it's on the north-side.

    (5)

  • Chip M.

    If your in the mood for some yummy pizza this i a GREAT spot on the southside of Indy. My personal favorite is the 34th street pizza. Great starter(s) garlic knots and a house salad. If your hungry the house salad is just the right size- if your not quite as hungry 2 could share it. The garlic knuckles are like knots of yummyness (words can never do'em justice) At lunch time- pizza is sold by the slice (very generous slice) and is more like a self service place. Served on paper plates and Styrofoam cups Dinner time- your seated and waited on by waiter/waitress. Served on china and plastic cups. FYI They DO NOT sell pizza by the slice for dinner, you must buy a pie. Leftover pizza is always great the next day too. My only complaint is that it can get what seems just "hectic" with staff and lots of activities if your seated on the side where they are making pies and such. Overall staff is attentive. TO GO ORDER TIP: If your picking up a pie to go- during the peak days (fri/sat nights i think) you will pick up your order 2 doors down to the left of the main door.

    (4)

  • Amber E.

    My sister and I stopped in here in our way home from shopping for the first time today. We were greeted with smiles and free garlic knuckles (yay!) our waitress was very friendly and helpful about the menu. I love that they have pizza by the slice we wanted to try them all. I settled on the canal and the Brooklyn-Queens and my sister had the 34th street. The kids had pepperoni. The slices are HUGE. The toppings are pretty good. We had lots of pizza left over to take home. We both got the cannoli for dessert. Scrumptious! Overall this is a great place for pizza. I know everyone is crazy about the knuckles but for me there was just way too much butter and I'm a butter lover. They were still good though. We will definitely go back. On a side note I LOVE the music they play. It was all 80's on our Sunday afternoon visit. They also have TV's for the guys.

    (4)

  • Andrew O.

    Pizza was the best basic pizza I've ever had (outside of NYC). Giant slices! Giant flavor!

    (4)

  • Brian C.

    Love the pizza here! The box is huge, the toppings plentiful and the crust so soft. Usually not a huge fan of the crust on pizza, but this is good. The garlic Knuckles are also amazing. I wish it was closer for us, but worth a trip for the knuckles alone. I wish the food truck would be out around town more.

    (5)

  • Jason A.

    Even though I'm a born and bred Chicagoan I've never bought into the whole thick crust pizza thing even when it was booming in the 70's. Nah give me NY style pie any day of the week, thin crust, slightly charred on the bottom, loaded with animal carcass and cheese. Fuggedaboutit. So it was that I decided to stop into Brozinni pizzeria with the 2 yutes I had with me. Got in around 1 and the place was not overly busy, pizza by the slice from 11-4, my kind of joint. Passed on the free knuckles cuz after all it's bread, sorry if I'm eating carbs it's gotta be the pie. We all ordered different slices since I wanted to try all 3, the broadway, canal st, and 34th st. Yowza, this cat knows what he's doing. Most authentic NY style pie I've had since Little Italy. Girls ate some, Dad wound up eating the rest, I think I ate enough carbs for 3 days now. Owner is on premise and feels you out, nice guy, attentive to his craft, not necessarily cheap by the slice but the pie really is first class. Will get a whole pizza next time after I come out of my carb coma, grazie tante Brozinni!

    (4)

  • Sareen L.

    They have a food truck! I ordered a cheese slice - it was really good, NY style!

    (4)

  • Todd A.

    Great New York style pizza! My family and I got the cheese pizza, canal street pizza, and garlic knuckles. All of them were great! The garlic knuckles wwre very tasty! Looking forward to coming back next time we're Indy!

    (4)

  • Deb R.

    Great pizza and side items on the menu. The garlic knuckles are great, and the salads are decent too. The pizza is impressively presented at your table in grand style on a pedestal. You get quite a bit pizza for the money which is always a good thing. The crust, sauce and other ingredients/toppings are fresh and of a good quality. Don't go for the atmosphere, or service,......just go for the pizza. I have never ordered a take out pizza, but judging from the negative reviews regarding that, I will just stick to dining in. If you can get past all of the other not so savory facets like the medicore service and atmosphere, you will be satisfied. After all, life can often be measured by putting many things in perspective, and this scenario fits nicely into that equation. :o) !

    (4)

  • Cora R.

    This was my second visit to Brozinni's and it definitely won't be my last. The garlic knuckles are delicious and the pizza is too. I would consider ordering just garlic knuckles if it weren't for how good the pizza tasted. The garlic knuckles are delicious and have just the right amount of chewiness to them, cooked to perfection. The knuckles sit in a bath of butter, garlic, and parmesan cheese. And it's difficult to limit yourself to the number of knuckles you eat, but you have to save room for the pizza! The pizza, if you order the largest size, is very large! I would even say that a single slice of pizza on the largest size is about the size of two pieces of Papa John's pizza smashed together. One of the things I like best about Brozinni's pizza is that the crust under the sauce and toppings is relatively thin, but the crust around the edge is nice and fluffy. The restaurant had New York style theming and a typical pizzeria feel. We sat near the kitchen and could hear the hustle and bustle of the kitchen, but it was still relatively quiet. Our waitress was friendly and checked in on us throughout our dining experience. Overall, it was a great experience and I can't wait to go back and enjoy more of their pizza.

    (5)

  • Tracy D.

    Whatever you do, please try the Garlic Knuckles, you won't be sorry. I go out of my way to go to this place. The garlic sauce they use to go over the knuckles is unlike anything I've ever had. I highly suggest it, but take a coat, it's always a bit chilly if you eat in.

    (5)

  • Jimmy K.

    Not a huge pizza fan but I enjoyed it here. Their slice is huge so I'd say 1 slice (around $3.5) should be good enough for lunch. If it's your first time, they give you their popular appetizer and that's really good too.

    (4)

  • Cobalt H.

    Came here with my brother, and had a great time. Quality food and great service. Was greeted with smiles and friendly voices. A full meal for 15$ including drink is a great thing. They also threw in a free brownie for myself and my brother. Highly recommend this place.

    (5)

  • Scott P.

    I was fortunate enough to recently have some pizza and knots from here recently. While I can't speak for the location, as I haven't been there.... The pizza was delicious. Ok, I can't lie, the knots were great too. I'll probably have more to say once I've been to the place.... I will say it's more likely to happen sooner than it would have had I not been blessed with a lunch from here.

    (4)

  • Geneva L.

    This place would get more stars if allowed!!! I saw them on the local television station and decided to give them a try. The nice thing about this place is it's a nice homey feel type of place. Your first time there you tell them it's your first time and you get garlic knots for free an order of 4. The garlic knots are amazing! I am yet to find any that can measure up to these delightful things. The are baked to perfection then olive oil garlic and Parmesan cheese top them. My mouth is watering just thinking about them! The pizza is fresh tasting and some of the best ive had, the chicken Alfredo is creamy and flavorful and a must try. The staff is friendly and attentive which goes a long way with me. Every time i visit Indy Its a must stop.

    (5)

  • N H.

    Come here for the knuckles. DANG. SO GOOD! Buttery and delicious. Mmmm. The pizza is okay. I'll be honest, it's not like zomg so good, but is decent. The problem is it is kinda greasy depending on what toppings you're getting. Rather expensive pizza, FYI. Service is up in the air. It's always busy. One busy Friday night we had a great server. Another weekend night, and to be honest the crowd was dying down by that time, and the service was quite slow and not particularly friendly. Maybe third time is the charm...

    (4)

  • Nick R.

    5 star as it is My favorite NY style in Indy. Fair prices and it is always really good. I like the traditional styles the best. However, people seem to order a lot of the bbq, buffalo etc. The garlic knots, knuckles are amazing. I wish they would open more locations.

    (5)

  • Tim D.

    Delicious and authentic New York style pizza. Serving sizes are extra large! Will certainly stop by again if we end up driving this way later!!

    (5)

  • Richard P.

    I experienced the Brozinni Pizzeria Food Truck during its first stop at the Indiana Government Center's Farmer's Market, a weekly event during the Summer when State of Indiana employees and those in the area get to experience the farmer's market feeling in the middle of our work day. While I've sampled just about every pizza truck that comes to the farmer's market, I have to say that Brozinni's pizza absolutely blew me away. It was far and away my favorite slice that I've had at the farmer's market. I stuck with a fairly basic slice of sausage pizza and was absolutely in love from bite one and never disappointed. While the price was a tad high for a slice at right around $4.50, it was easily the biggest slice I've had at the farmer's market and I was a happy camper. I'd already heard about the garlic knuckles, a doughy concoction bathed in garlic. I received 4 knuckles for $3.00 and, quite honestly, found it simply too much to eat. Be aware that Brozinni is generous. If I had to do it over again, I'd probably just stick with the pizza slice. The staff at the truck was friendly and service was timely. As someone who only gets 30 minutes for lunch, I was able to order, grab my meal, eat, and be back at my desk in plenty of time. The food was great and the price was comparable to other food trucks. You should be aware that the garlic knuckles truly are heavy in garlic and can be a bit messy for the person on the go, but for garlic lovers they're an absolute delight.

    (4)

  • Sarah M.

    This was by far the best pizza place we have ever been too! Deff. a big fan of their garlic knuckles and will be back in the future

    (5)

  • Emily M.

    Loved everything about this place!! The service was excellent...seriously everyone was so attentive from the moment we walked in. I can't even describe the deliciousness of he food!! The downside- pizza will never be as good for you after you've eaten here!

    (5)

  • Kara P.

    I've never been a big fan of New York style pizza (I prefer Chicago style deep dish) but this pizza place has changed my mind. I had the chicken, bacon, and ranch pizza here and it was so good. One giant slice filled me up really well. The inside of this place is really cool, and I like that you can check out the pizzas before ordering. Another plus; very clean bathrooms. That always makes me more inclined to be a repeat customer. My little family of 3 ate lunch here for less than $20. Not many places left where that's the case, and none with food this good.

    (4)

  • hemant s.

    They should take the New York style out of their sign. Tasted like Indiana pizza, sauce with bitter aftertaste, not enough cheese. Slice tasted like it was made yesterday.

    (1)

  • Michelle W.

    Best pizza I've had yet in or around Indianapolis. If you like New York or New England style pizza this place is a must. Everything is made from scratch. They shred their own cheese, make their own dough and sauce, etc. Salads are huge and fresh with awesome ingredients. I can't say enough about this place. It's fantastic.

    (5)

  • Mark V.

    Brozinni is a decent restaurant and certainly better than the two options across the street in the Goodwill strip mall. The knuckles are awesome and the best thing on the menu. I used to go every week or so to get a chicken parmesan but they went from freshly made chicken to frozen so I stopped going for that meal. The service is almost always slow. If you order carryout and they tell you it is going to be 10-15 minutes you will get your food in 20-30 minutes. The pizza for me is just OK and there are at least two places in Indy that makes better pizza. To be fair, however, Brozinni is better than most of horrible pizza pies made by terrible chain restaurants here in Indy. The service is usually slow. The place is nice and has several TVs to distract you while you wait and wait...... This is not a cheap place and most of the time you will spend $8-$14 for lunch. I don't eat here as much as I use to, because much better options are now available. If you are bored of chain restaurants and think for yourself and are not manipulated by millions of dollars in TV commercials to make yourself believe you have to eat average to below average overpriced food at some chain restaurant, I am one of you. Let's all keep supporting the true food scene in Indiana.

    (3)

  • Kayla S.

    Terrific New York style pizza. Buffet for lunch or full menu. Full menu, plus delivery during evening hours. Limited selection of beer and wine. Great food great service. I can't say enough great things about this place.

    (5)

  • Martin M.

    I'm from Chicago so I've eaten about 100x my body weight in pizza, and i must say, I think I like Brozinni's the best since moving down here to Indy. I'm not all too sure that it's how NYC style pizza is supposed to taste, but my girlfriend and I love the crust and quality toppings that have come on every pizza we have ordered. I noticed that the chicken was grilled and cut up as opposed to being bought in chunks - this level of quality really plays into why we order from here so often. It's a bit on the pricey side, when compared to the chains, but it's well worth splurging on a few times a month.

    (4)

  • Sean W.

    This place is the greatest in all of the land. Prices are great for whole pies and they have "by the slice" daily from 11 to 4 with tons of choices. All of the staff there is awesome. Great for ordering ahead for parties as well.

    (5)

  • Diana C.

    New Yorkers in Indiana found a New York Pizzeria in the Midwest! Great pizza! Dough is made to perfection. Sauce and cheese, WOW! Definitely would recommend this place to anyone who loves real authentic pizza. Great atmosphere.

    (5)

  • Chris H.

    Simply put--one of the best pizza joints I've ever been to. The service is great, the food is amazing, and the value is outstanding. You won't find a better place to have great pizza in Indy. Recommendation: when you're burned out on pizza, try a Stromboli or calzone! Those are equally as delicious!

    (5)

  • Mike H.

    This is great! Fast service, good pizza, friendly and gregarious staff. The best place for pizza for miles!

    (4)

  • Brenda T.

    This is by far our families favorite pizza place. Very large slices and great garlic knots.

    (5)

  • Lisa H.

    Have been to Brozinnis several times and drive about 30 minutes to get it. Usually end up getting pizza and knuckles grandmas pizza is amazing as is their traditional NY style. Last night we tried the pepperoni filled breadsticks, a calzone, lasagna, and park avenue pizza. All of them were delicious. Their marinara sauce is amazing. We will certainly be back again and again. The portions are huge for what you pay. You can tell they put he extra effort in and make things with care and from scratch. So delicious. Mmmm

    (5)

  • Katie B.

    The food was good as alway but the service was terrible. The waiter couldn't do a simple task like getting the order right. The wait was long and the attitude from the waiter was not appreciated. The waiter ruined the experience.

    (3)

  • Aaron W.

    First, let us get the negatives out of the way. Every time I call to place carry out, I am put on hold for an uncomfortable amount of time. I usually just get to the point where I am about to hang up, call again and say "NO! You cannot place me on hold again. Take my bloody order!" The staff can be friendly, usually. Many times they are aloof and much more interested in talking to each other than jumping to attention when I enter, saluting, and fawning over me until I leave with my pizza. I only do carry out, so, perhaps it is different with dine in. Very cozy place to dine in, I must say. Darker lighting, a few well placed TVs. Nice, higher-end pizza hole that one might find on a side street in New York. Five stars? Yes. This is the pizza that "gets me." These elephant ear sized slices of pizza with flavorful grease dripping in copious amounts haunt my dreams. It is a Sirine's call of floppy, need-to-fold-to-eat perfection. This is a place where less is more in the way of toppings. Just get the pepperoni. They are little ones that crisp up perfectly around the edges. Each bite (except for the massive end crust, I hate crusts anyway) is paradise. I think I will say it, here it comes...... Best pizza, overall, I have ever eaten. Anywhere. Yes there are pizza places more imaginative and cooler. This is traditional New York style, straight up in my mouth! Oh, be sure to order their largest pizza to max out those slice sizes. And try their "Gramma" pizza. It is a deep dish with dollops of tangy marinara, better crust to pizza ratio and it is amazing. I often am torn between Gramma and their classic when I am on hold for that eternity I spoke of earlier, but I usually land back on the classic.

    (5)

  • John D.

    Having officially tried every item on the menu, I can truly say that this is the absolute best pizza I have eaten. Having lived in Chicago and travelled to NYC on several occasions, I have eaten some of the best pizza ever to be offered. This is the real deal if you like NYC style pie. The pizza, garlic knuckles, meatballs are awesome! Don't understand the negative reviews that I have seen here on yelp, they must be from people who wouldn't know good pizza if it slapped them in the face! If the only pizza you have ever tried is the chain crap and think that is good, your tastebuds are obviously dead!! Break away from that pizza wanna be garbage and treat yourself to some awesome pie, you won't be disappointed!!!!

    (5)

  • Ashley V.

    Delicious pizza and great service! I got a slice of the 34th Street Pizza and my husband got the Meat Lovers. We were very pleased with the pizza and the cost. The staff greet you as soon as you walk in the door and they even have us an order of garlics knots on the house because it was our first time there. I would definitely recommend the 34th Street slice if you love cheese. The mix of all the different cheeses blended together so well. The only thing I wish they did was sell their slices all the time, instead of just from 11-4.

    (4)

  • Ali G.

    Update - It pains me to write this and take Brozinni down a star, as myself and my fiance love this place, but do not order carry out or delivery. The food itself is always good, but it takes forever if you aren't actually eating there. The first time we ordered delivery they told us 40 minutes and the pizza showed up in 60 minutes instead of 40. This was annoying, but we thought maybe they were just busy. The second time we ordered carry out with friends. They told us it would be ready in 45 minutes. So after we showed up (which I admit we were 15 minutes late too, meaning it had been 60 minutes since we ordered), they informed us that our pizza hadn't been started because they ran out of pepperoni. After standing there for ANOTHER 30 minutes, our pizza was finally done and NO, we couldn't get a discount even though we stood in the store for 30 minutes longer than we should have. Here are my issues: 1. If you run out of pepperoni, call the customer and let them know it's going to be longer. Had they called us and let us know not to come in because the pizza was going to take longer, I would have never written this review. 2. Give us a discount. I'm not asking for much, but come on, throw in free breadsticks or something. I worked in customer service for years and it is not ok to make people stand around and waste time.

    (4)

  • JC J.

    Love their food! My fave is their knuckles and the garlic sauce!! Everything you order has HUGE portions. 34th Street is my personal fave. But all of the pizzas are awesome and everyone is friendly and the service is fast.

    (5)

  • Joan L.

    Love their pizza! Have been there a couple times for lunch and recent'y had the pleasure of eating dinner there with my family. I have enjoyed going up to the counter and ordering pizza "by the slice" during lunch. HUGE slices! And so inexpensive. Was fresh, great dough, great toppings, piping hot...did I mention HUGE? Dinner is a little different since you order from their menu instead of just walking up to the counter to order. We got a "half and half" pizza. Small (biggest small I've ever seen!) and garlic knots drenched in garlic butter sauce. Really, really good. We drove about 40 mins to get here and after dinner my husband said he would happily make the drive again to eat at Brozinni's Pizzeria. Okay, THAT never happens so it's gotta be good!

    (5)

  • Sharon S.

    Some of the best bread and pizza crust I ever had. Pepperoni sticks were awesome. Knuckles were excellent. Loved the pizza. Well definitely be back.

    (5)

  • Stephanie D.

    I definitely like coming here for lunch during the week days. The slices are huge and for a reasonable price. They fill you up but wait! Try the knuckles that are dipped in garlic buttery awesomeness and feel oh so good about yourself! I've gotten a pizza there before and they are huge!!!! I mean like gi-freakin'-normous...Pretty awesome if you love a good pizza. The box it came in must have been specially ordered because I've never seen a pizza box that large. But hey the pizza inside of it was delicious. I really want to order another so I can try some of their different options and enjoy them as much as I enjoyed the first one!

    (4)

  • Mr K.

    To go. Great pie. Fresh sauce and a flavourful crust. The clerk was attentive and pleasant (cute too). Will certainly return.

    (5)

  • Andrew M.

    This is my family's favorite non-chain pizza restaurant on the Southside. Service here is great! Always friendly and always prompt. This is a family owned business, and you can tell by how much effort they put in to running the restaurant well and attracting repeat customers. They offer Pepsi products, lemonade, beer and wine to drink. If you are a first time customer you get a free order of "knuckles" - a basket of 4-8 breadsticks covered in butter and garlic sauce. Yum! (Not healthy though, by any means). You can order a full pizza, or individual pieces (huge!). The single pieces help with finicky kids. They will make you any toppings you want on the single pieces, too. They also have calzones and salads. The salads are great! The flavors in the pizza and the calzones are quite unique, and sure to please any taste. The interior is clean, but not overly comfortable (metal chairs, straight backed). They have tvs with sports on. We definitely get full each time we come here!

    (5)

  • Ron S.

    Tucked away in an obscure location in a strip mall (how apropo for Indy, right?) is quite possibly the most authentic NY style pizzeria in Hoosierland. Seriously, who would have guessed that a gem like this would exist next to a Kroger's? One slice suffices for a meal and my personal favorite is the "canal st", essentially their supreme. If you are particularly voracious, I also suggest the grandma slice which is essentially a Sicilian square. The crust is crunchy on the outside and chewy on the inside, and wide enough to fold in two. People rave about the garlic knuckles, but I feel as though they are simply ok--and would rather save more space for pizza. The space itself feels like an NYC brownstone inside. Long story short: if you ever find yourself in the area--actually, scratch that--brozinni's is a compelling enough reason to venture to the middle of nowhere. In the words of George zimmer: "I guarantee it!"

    (4)

  • Megan M.

    Great food, awesome service. When we visit Greenwood from now on we will be eating here!

    (4)

  • Jennifer G.

    Would definitely suggest trying this place. Very unique and the food was pretty great. The garlicky knuckle things were awesome. Wish there was one where I live.

    (4)

  • Tammy E.

    While traveling looking for pizza, right off the interstate. Great pizza and pasta. Everyone from the hostess, waiter and owner, staff was very friendly. First visit, you get free appetizer garlic knots that were amazing. If in the area again, we will definitely stop in.

    (4)

  • Erin M.

    My friends & I love coming here for pizza by the slice during lunch hours. Just one slice will definitely fill you up. The Garlic Knots are a MUST!! And the extra garlic butter from the knots is great for dipping your pizza in, too.

    (5)

  • Sal W.

    LOVE this pizza. The Canal Street Grandma-style (deep dish) was unbelievable. Only eclipsed by the delicious knuckles-it's difficult to avoid overdosing on those before the pizza comes.

    (5)

  • Anna P.

    Lunch is awesome, such a wide variety, and those knots, yumbo!

    (3)

  • Krystal C.

    We tried it for the first time this evening and we loved everything about it! True New York style pizza! Staff was very hospitable and it was fairly priced! I highly recommend this place! We will definitely be back! We have found our new favorite pizza!

    (5)

  • Meg M.

    The food was tasty, but VERY greasy. Nice atmosphere, especially for a pizza place. I'm always a little leery of restaurants that set up shop in a strip mall next to Kroger or Walmart, but Brozinni is surprisingly nice inside. The tables are not too close together either. I went with a group of people who, like myself, had never been to Brozinni. We ordered knuckles (twisted pizza dough seasoned with garlic and swimming in a pool of butter) and cheese bread for appetizers, and a large pizza that was 1/2 vegetarian and half meat toppings. I love New York style pizza, so if I ever went back here, I'd order my pizza by the slice and just get plain cheese. And then I'd work out every day for the next week!

    (3)

  • Brandon B.

    Best NYC pizza in the Midwest hands down. You have to try the garlic knots.

    (4)

  • Robb M.

    The best pizza on the south side. Nothing else comes close. And the garlic knuckles? Delicious. Stop by for lunch and get a slice - just remember to fold it before eating. Demerits for use of silverware.

    (5)

  • Jim S.

    The place was clean and Nancy was very nice. The knuckles were pretty good and so was the pizza. We would definitely recommend this place!

    (4)

  • Sean T.

    Good...definitely not the best

    (3)

  • Thomas W.

    We love this pizza place! New York style pizza is here in Indiana. Spending my summer in NYC, I love New York Pizza. This is as close as it gets here in Indiana. Lunch has "by the slice" service and dinner is sit down whole pie service. My family loves the variety of pizza especially the BBQ Chicken.

    (4)

  • Susan M.

    We were driving through on our way home for the holidays and staying at a hotel not too far. The pizza was delivered to us in less time than promised by a friendly and polite driver who thoughtfully included forks, knives and napkins because he knew we were staying in a hotel. Pizza was hot, fresh, delicious and HUGE! Major kudos to this place for top notch service!

    (5)

  • Shari F.

    Just discovered, love this place. Will definately go back. Very large pizza and perfect section of beers....could expand a bit on the wine menu but what I they had, I like so....recommend it highly. Go! Enjoy!

    (5)

  • Morgan S.

    Excellent place! Very delicious food. Very large slices of pizza. They even have delicious brownies, black and white cookies, and oatmeal raisin cookies for dessert. Good subs, pasta, and salads too. If you come here, don't leave without trying the knuckles. They are the BEST EVER!

    (5)

  • A C.

    Pizza was great and so were the knuckles. We were there on a busy Friday night with a large group. Our server was a bit overwhelmed and our service was a little slow, but overall a good experience.

    (4)

  • Nikki B.

    I just want to say hands down that the "knuckles" are definitely a guilty pleasure! One of the things that keeps you coming back for more! Have you ever had a romance that fitted you just right in every sense of the word? Well it taste so right in every sense of your taste buds! The bread is kinda sweet with the parmeson & the butter drizzling down each side of the corners of your mouth! Besides the fact that this only one good brag, there is still much more to say!! As a matter of fact, this was my first time I had taken my kids there! I ordered two pizzas, but to my surprise the waitress bought out three. The first thing I thought was, she was serving the third pizza to another table. Then she laid all three down. My kids looked at me like mama, I don't know about you, but that third pizza is about to get demolished! So before she could leave, me being the honest person that i am, grabbed her attention and advised that this must have been some type of mistake. Before I could get my sentence all the way out, she politely told me she thought that the kids could use an extra pizza & not to worry about it, she would take care of it! So we all ate the pizza which was very good & filling! My warning is if this place starts delivering then the local pizza parlors will have no fair chance of surviving! Appearance overall was wonderful! Food was spectacular! Restrooms were clean & good service, plus a free pizza! What more can a customer ask for?!?!

    (4)

  • Josh B.

    Good New York Cheesesteak. The first time was amazing, service has went downhill since then. Screwed up a few of my delivery orders, but they have made it right. Just get it right the first time and stop having these kids answer your phones and take orders. Great spot, lot of potential but needs some work on the management side.

    (3)

  • JC L.

    Really good food and service. Just like East coast.

    (4)

  • Doug H.

    Once again, great pizza and great service!

    (5)

  • Kelly M.

    Although others have said good things about Brozzini's, I'm not very hard to please, and my experience has been consistently poor. Getting the wrong order doing takeout or getting back to the office with a salad that has no dressing are pretty inconvenient and have been the norm the several times I've tried to eat from there. Won't go back.

    (2)

  • Dee S.

    I was born in NY and I love NY Pizza. But, Brozinni is far from it. There pizza was pretty tasteless...It looked nice though. Man, the staff was rude ... Can they smile??? Maybe that is because of bad management. They all looked so depressed. I really will like to find a good NY style pizza place in the Greenwood, IN area. I used to live in Carmel and man I love Bella's Pizza. Now that is NY style pizza. If you live around 96th or around Clay Terrace you need to seriously try Bella's. Brozinni needs some help. They have potential, but I think they need to use better cheese and some seasoning in their sauce. And some new management will probably change the atmosphere.

    (2)

  • Tristan S.

    Good pizza. Nice choices of international beer. Server didn't seem to care whether we were there or not, but the guys making the food were friendly. TV was blasting football when we sat down (not Colts), so we asked to turn it down a bit and they did. I'd go back if I'm in the area.

    (4)

  • Zach F.

    Being from NJ I know pizza and everything out here in the midwest is garbage including brozinni's sorry Indiana...Real Italians just haven't moved here yet...

    (2)

  • Danielle B.

    We were so excited to try Brozinnis after hearing such good things about it. We weren't really too impressed. It tasted okay, but nothing to write home about. It was just a pizza.

    (3)

  • shelley d.

    Best New York style pizza I've ever eaten! The crust is remarkable - so chewy and fresh. Great lunch deal. Unique topping combos. My husband and I actually ate here for our anniversary this year because we were both craving it! Who would have thought 30 bucks could pay for an anniversary dinner? Not to mention 2 more days worth of leftovers! Yea! I'm tempted to tell everyone to stay away so I'll never have to wait for a table, but who could do that to the nice owners and staff?

    (5)

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Map

Opening Hours

  • Mon :11:00 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : Yes
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Brozinni Pizzeria

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