Los Bravos Mexican Restaurant
4630 W Lloyd Expy, Evansville, IN, 47712
Los Bravos Mexican Restaurant Menu
Sorry, We are updating this restaurant menu details.
Visit below restaurant in Evansville for healthy meals suggestion.
Visit below restaurant in Evansville for healthy meals suggestion.
Visit below restaurant in Evansville for healthy meals suggestion.
Sorry, we don't have Q&A for this restaurant.
Sorry, No Coupons available for this restaurant.
-
Address :
4630 W Lloyd Expy
Evansville, IN, 47712 - Phone (812) 464-3163
- Click To Get Directions
Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dinner
Parking : Private Lot
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : No
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
WE SERVE THE FOLLOWING STATES
Looky Weed - Buy Marijuana Online
Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.
Dusty B.
The best Mexican food in the tri-state area. Reading some of these other negative reviews all I can say is that you don't know good quality Mexican food. Everything is good, freshly prepared, and economical.
(5)Janssen A.
I ordered carryout food today and it might've been the worst food I've had in a long time. They forgot two parts of my meal which I had to go back for... twice! I did receive free queso for their mistake but I would've been happier with a discount. The chalula shrimp was awful. Didn't taste like seafood. It actually didn't taste like anything at all. If imitation shrimp is a thing, they're definitely using it. My fajitas were bland and cold. The salsa, which I used to love, tasted off as well. There literally wasn't one good thing about the meal. I used to go to LB all the time but it has seriously gone downhill over the years. However, the prices seem to keep climbing. If you want better Mexican for a whole lot less, cross that money saving bridge and head to Cancun in Henderson.
(2)Eric E.
Let me get a strawberry margarita no sugar and a 31, no wait I want a 36, na make it a 31 and we'll take a queso dip for the table. There's not a bad thing on the menu. I judge other mexican restaurants to the Los Bravos chain
(5)Kasie M.
Los Bravos has extremely mediocre Mexican food. From the salsa to the main dish, I was disappointed. I thought for what I ordered and portion size, this place is somewhat pricey. I ordered Chicken on the Beach and believe me it is was nothing to write home about. The salsa had a weird twang that I didn't care for. The service was speedy, giving them two stars. Overall, I don't think I'll go back.
(2)Sonya A.
Easy peasy Americanized Mexican. If that's what you want this is the place in town to get it. Food: 4/5 Service: 4/5 Location: 4/5
(4)Steve J.
I would have to agree with another poster that this is more like Americanized Mexican food. I had the fish tacos. The tacos could have been much better with a tasty sauce. The sauce used was bland. The fish (catfish) was good and the tortillas were fresh. The chips were very good - hearty and tasty. The salsa was also tasty but for my preference could have had more heat. I ordered the lime margarita. It was just ok. It tasted like it was made from a pre-made mix. The service was very good and friendly.
(3)Anna E.
I was here with clients not expecting much for Mexican food in Evansville, IN, but it was wonderful! I had the chicken fajita salad, which had tons of chicken, peppers, onions, cheese and lettuce. Whatever seasoning they used was the perfect amount. Chips and salsa were great as well. Service was fast and friendly. Decor was very cute.
(4)Jessica D.
Chips and salsa are passable. The fajita meat tastes like cardboard. Their tortillas must come out of a package. The guac is too thin without enough avocado flavor or spices. The sopapilla made me gag. What I though was a melting scoop of ice cream turned out to be BUTTER, and the sopapilla itself was too oily and fried too long. It was heavy and crunchy, instead of light and puffy. Whoever mopped must not have changed the water, because our area smelled of sour mop water and lysol. Not pleasant when you're trying to eat. In my experience the staff is friendly and enjoys speaking Spanish with customers. Here's how I rate Mexican food restaurants. I give the restaurant one star per category that's done well. 1. Chips --Temperature (chips should be served hot) --Flavor (no artificial flavors, please!) 2. Salsa Green, red, mango, whatever. Runny tomato sauce = unacceptable 3. Tortillas Nothing beats homemade!!! 4. Fajita Meat IS IT MARINATED? I can't stand cardboard fajita beef and chicken!! 5. Extras How're the beans, cheese, and guac?
(1)Natorious B.
Bland! nuff said
(1)Bunny H.
One of my favorite mexican restaurants ever. Gotta have it every time i'm in town.
(5)Phx A.
Have been eating here for years. Love it, especially the white cheese dip. Fair prices, usually quick service. They'll accommodate large groups, which is nice.
(4)Aaron L.
I have been to Los Bravos tons of times, and I have never had a bad experience...ever. The food is amazing. I recommend the number 35 special....so much food for the price!
(5)Jenna W.
I love this place, and am often here with my friends and family. They are extremely efficient and fast--if I'm in a big hurry, I could even eat there in 20 minutes (though I nearly always take longer--why rush?) I've never had a wrong order. I love their lunch Quesadilla Supreme, and #29 (burrito supreme), and they have positively delicious fajitas! But then again, what isn't good? Enchiladas especially! I haven't had, but have heard their margaritas are by far the best in town.
(4)G S.
2 word: "Good Food". We have been there 3 times and always came home happy and full. The salsa for the chip is very good too. The price is average and if you have a chance, try the steak there. It's not your normal American steak taste.
(4)Dusty B.
The best Mexican food in the tri-state area. Reading some of these other negative reviews all I can say is that you don't know good quality Mexican food. Everything is good, freshly prepared, and economical.
(5)Janssen A.
I ordered carryout food today and it might've been the worst food I've had in a long time. They forgot two parts of my meal which I had to go back for... twice! I did receive free queso for their mistake but I would've been happier with a discount. The chalula shrimp was awful. Didn't taste like seafood. It actually didn't taste like anything at all. If imitation shrimp is a thing, they're definitely using it. My fajitas were bland and cold. The salsa, which I used to love, tasted off as well. There literally wasn't one good thing about the meal. I used to go to LB all the time but it has seriously gone downhill over the years. However, the prices seem to keep climbing. If you want better Mexican for a whole lot less, cross that money saving bridge and head to Cancun in Henderson.
(2)Eric E.
Let me get a strawberry margarita no sugar and a 31, no wait I want a 36, na make it a 31 and we'll take a queso dip for the table. There's not a bad thing on the menu. I judge other mexican restaurants to the Los Bravos chain
(5)Kasie M.
Los Bravos has extremely mediocre Mexican food. From the salsa to the main dish, I was disappointed. I thought for what I ordered and portion size, this place is somewhat pricey. I ordered Chicken on the Beach and believe me it is was nothing to write home about. The salsa had a weird twang that I didn't care for. The service was speedy, giving them two stars. Overall, I don't think I'll go back.
(2)Sonya A.
Easy peasy Americanized Mexican. If that's what you want this is the place in town to get it. Food: 4/5 Service: 4/5 Location: 4/5
(4)Steve J.
I would have to agree with another poster that this is more like Americanized Mexican food. I had the fish tacos. The tacos could have been much better with a tasty sauce. The sauce used was bland. The fish (catfish) was good and the tortillas were fresh. The chips were very good - hearty and tasty. The salsa was also tasty but for my preference could have had more heat. I ordered the lime margarita. It was just ok. It tasted like it was made from a pre-made mix. The service was very good and friendly.
(3)Anna E.
I was here with clients not expecting much for Mexican food in Evansville, IN, but it was wonderful! I had the chicken fajita salad, which had tons of chicken, peppers, onions, cheese and lettuce. Whatever seasoning they used was the perfect amount. Chips and salsa were great as well. Service was fast and friendly. Decor was very cute.
(4)Jessica D.
Chips and salsa are passable. The fajita meat tastes like cardboard. Their tortillas must come out of a package. The guac is too thin without enough avocado flavor or spices. The sopapilla made me gag. What I though was a melting scoop of ice cream turned out to be BUTTER, and the sopapilla itself was too oily and fried too long. It was heavy and crunchy, instead of light and puffy. Whoever mopped must not have changed the water, because our area smelled of sour mop water and lysol. Not pleasant when you're trying to eat. In my experience the staff is friendly and enjoys speaking Spanish with customers. Here's how I rate Mexican food restaurants. I give the restaurant one star per category that's done well. 1. Chips --Temperature (chips should be served hot) --Flavor (no artificial flavors, please!) 2. Salsa Green, red, mango, whatever. Runny tomato sauce = unacceptable 3. Tortillas Nothing beats homemade!!! 4. Fajita Meat IS IT MARINATED? I can't stand cardboard fajita beef and chicken!! 5. Extras How're the beans, cheese, and guac?
(1)Natorious B.
Bland! nuff said
(1)Bunny H.
One of my favorite mexican restaurants ever. Gotta have it every time i'm in town.
(5)Phx A.
Have been eating here for years. Love it, especially the white cheese dip. Fair prices, usually quick service. They'll accommodate large groups, which is nice.
(4)Aaron L.
I have been to Los Bravos tons of times, and I have never had a bad experience...ever. The food is amazing. I recommend the number 35 special....so much food for the price!
(5)Jenna W.
I love this place, and am often here with my friends and family. They are extremely efficient and fast--if I'm in a big hurry, I could even eat there in 20 minutes (though I nearly always take longer--why rush?) I've never had a wrong order. I love their lunch Quesadilla Supreme, and #29 (burrito supreme), and they have positively delicious fajitas! But then again, what isn't good? Enchiladas especially! I haven't had, but have heard their margaritas are by far the best in town.
(4)G S.
2 word: "Good Food". We have been there 3 times and always came home happy and full. The salsa for the chip is very good too. The price is average and if you have a chance, try the steak there. It's not your normal American steak taste.
(4)