Chipotle Mexican Grill
2260 National Rd, Columbus, IN, 47201
Chipotle Mexican Grill Menu
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Burrito
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Burrito Bowl
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Salad
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Tacos
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Tortilla Chips
Healthy Meal suggestions for Chipotle Mexican Grill
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Burrito
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Burrito Bowl
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Salad
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Tacos
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Tortilla Chips
Visit below restaurant in Columbus for healthy meals suggestion.
Visit below restaurant in Columbus for healthy meals suggestion.
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Address :
2260 National Rd
Columbus, IN, 47201 - Phone (812) 376-0785
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Loud
Alcohol : No
Outdoor Seating : Yes
Wi-Fi : No
Has TV : No
Waiter Service : Yes
Drive-Thru : No
Caters : Yes
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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James H.
Been here 5-7 times now. The worst chipotle I have ever been to. Nobody looks happy. The portions are the smallest of any chipotle I have been to. I'm pretty sure the people in Columbus just have no other choice. You can see the workers making sure they give as little as possible while the customer says nothing. I won't eat here any more. Hmmmm that's all.
(1)Tina D.
The food was great for me and my husband. Our picky 12 year old was not impressed, but then that's him. It was rather more expensive by about $5 than we expected. For three burritos and thee drinks we were surprised to pay $25ish.
(3)Gregg S.
I normally like their Burrito Bowl, but I would agree with the review that mentioned temperature. When I got home, mine was room temperature at best. I did get mine to go, but the car was warm and I wasn't going far. I did notice that when they changed out a tray in the steam table the water wasn't steaming. It was dinner time on a Tuesday and business was light. Maybe their procedures/temperatures are geared for higher volume. I think it is a bad location, lack of a direct entrance to US 31 and a small, Byzantine parking lot. Donatos did make it there either. There may be just bad temperature Karma in the building. Donatos always burned their pizza, and when we would complain, their response was but the ovens are set at the proper temperature, "but the pizza is burned!!!" May it is time for a little "Feng Shui".
(2)Wesley W.
I enjoy chipotles food and have always only had good experiences; however, I find it to be horrendously overpriced.
(4)Edward R.
Looks like a new restaurant. Clean. Price is great for amount of food served. I had the burrito bowl with chicken, brown rice and pinto beans. The beans were hard and the chicken, rice and beans were cold. I advised staff of my concern and was told that the food was old because of the toppings. Also, that a log was kept. Another table of four also complained (not to staff) that food was cold. I doubt that the holding temperature of the beans, rice and chicken even reached 120 degrees. Other than being told about the sauces and temperature log no attempt was made to right the wrong. Will probably not return.
(1)Chris Y.
My advice - two words - barbacoa and carnitas. That's where the magic happens. Chicken and steak are fine, but the magic happens with the slow cooked meats. Barbacoa is a spiced slow cooked shredded beef, Carnitas is a spiced slow cooked shredded pork. I used to get burritos. Burritos are messy, so I switched to bowls. I do love the juice running down my arms and the lingering smell of the delicious meats on my hands, but I have to go back to work. Get a bowl. Load it up with as many tasty toppings as you can see, and enjoy. My usual choice is brown rice, black beans, carnitas, tomato salsa, corn salsa, sour cream, cheese, lettuce. I'm here regularly for lunch. It's always busy, but they move you through quickly enough.
(4)Steve W.
Just opened in Columbus, and VERY popular. Went there today for lunch...no parking spots, line to the door, very few open seats. Still, I was through the line with food in hand in no time, which was a welcome event. Food was good, burrito was huge. Typical Chipotle. For those who have never been, Chipotle builds burritos, tacos, or salads ingredient by ingredient per your request...kinda like Subway. Burritos are MASSIVE, a meal in themselves. You can also get chips and salsa as a side. All for under $10. They have applied for a liquor license so expect them to be serving beer soon. Ambiance/decor was kinda strange. Very minimalistic. Cement floors, large open seating area with tables, plain white food bar, exposed ceiling, and a wood soda drink island with built-in speakers that looked like something out of a college frat house. They also have outdoor seating. Overall, good food, fast service, right price. Glad to have a burrito place back in Columbus!
(4)Amanda F.
Service has gotten a lot better since this location has opened. I now can go in confidently without wondering if I'm going to get frustrated with the staff or not. Great food and everyone seems on top of things now!
(3)Kenneth S.
Amazing and flavorful food. We'll be returning. My wife and I have not found a better place to eat than Chipotle.
(5)Andres S.
Good as always. Service is excellent. The only thing I have to say is that in Florida where I am from, they serve a lot more.
(4)Betsy M.
Terrible customer service, lack of items on the menu, shortage of what is on the menu, and the place is a nasty mess! They don't tell you their meat is seasoned to the point your mouth is on fire! They need to do a total remodel on their menu, customer service, and clean up the store.
(1)Brandon A.
This restaurant has made a concerted effort at increasing their customer service and accuracy of orders. This is my favorite chain restaurant, by far, and I am very, very pleased at their improvements.
(5)Jennifer G.
Not impressed, the first time I was in, the manager was yelling at an employee about cellphone usage. Take that drama to the back, your guests don't want to hear it
(1)B K.
Typical chipotle, very popular with high school and Cummins employees at lunch. Line and wait can be long at times. My food had always been consistent and good. I can see how things could get cold. The line moves fast unless there is someone who doesn't know what they want or has a multiple person order.
(4)Stephanie G.
This must be the worst Chipotle ever. I travel often for work and will frequently choose this chain so that I can get a healthy vegetarian meal. This restaurant was confused and in disarray. No soap in the bathrooms. No vegetables for the salad. The serving line kept getting the orders confused between customers. The tea dispenser was empty. To top everything off, the staff was heavily pierced with stringy hair hanging in many of their faces. I will never stop at this restaurant again when I am in Columbus.
(1)Lisa D.
The food was okay. The menu was very simple. It was just okay.
(3)