Qdoba Menu

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  • Kati G.

    I'm a fan of Qdoba in general. There are several delicious vegetarian options, and the mango salsa they serve in the summer is fantastic. Their service is fast and the menu items are very customizable. I love that they have Vanilla and Cherry Coke on tap, along with juice in the cooler. I like the brownies and cookies by the register. I like earning rewards on my frequent-customer card and occasionally getting a free meal. I like mocking the headlines on CNN (or watching them, if something big is happening) and picking up the latest issue of Nuvo. I like that they have wi-fi. What's great about the Avon location, above the usual reasons to eat at Qdoba, is the fun and friendly staff. I come to this location the most, originally out of convenience, but now also because the employees always remember me (and often, my favorite menu items.) They remember my family and friends who come along. They joke around and make you feel welcome. One night in the summer, my friends and I sat on the side porch even after the employees had closed up shop, and they just waved and said goodnight as they locked the doors. Another time, when my mom and I were leaving at closing time, some of the cooks waited in their cars until they saw that she and I had gotten in our car and started it safely. Talk about going above and beyond!

    (5)
  • Naser A.

    I was a fan of Qdoba. After today, I will tell you I will not go there again, nor try Qdoba again. I found a black insect, a dead 5 mm long on a taco salad lettuce. I contacted the customer service and informed about this incident, plus provided them with the photos. I hope they'd take care of their food quality and hygiene.

    (1)
  • Haley R.

    As a general proponent of the low-carb lifestyle, I stopped in Qdoba today for a naked burrito, hold the rice (and the beans)! In my bowl, I got a measly 1 & 1/2 spoonfuls of grilled steak (the tray was near empty - apparently I'm not worthy of the refill), half a spoonful of habenero salsa, and half a spoonful of queso. Look, I know that the rice and beans I omitted earlier are there for "filler", but seriously? My bowl was lookin' awfully sad. I got my nekkie burrito to-go, and without a drink my bill was $8.71! For something from a semi-fast food chain that weighed less than half a pound. I was re-thinking my purchase before I had even paid. The pieces scrounged from the empty meat tray were surprisingly fatty, and the queso lacked flavor. The habenero salsa was good though, and did warm my lips quite nicely. All in all, I'd give my "meal" (snack?) a solid C. I have no qualms with you, Qdoba. And I will probably be back (when my options are lacking), but I just can't justify spending $9.00 on something I could have made at home for 1/4 of the price that would have been tastier and more filling!

    (3)
  • Cory S.

    clean place and quick service.. The guy at the register even gave us a free drink... although probably unintentionally. The food was typical qdoba, warm and fresh with quick service.

    (4)
  • Zach Z.

    Love this place. Very clean, has the qdoba vibe. YOu must try the queso burrito, it will change your life!!! This particular place is a bit small compared to other qdobas but the experience is spot on! Check this place out!

    (4)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Alcohol : No
    Outdoor Seating : Yes
    Has TV : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Qdoba

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