La Fogata Restaurant
89 E Irving Park Rd, Streamwood, IL, 60107
La Fogata Restaurant Menu
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Visit below restaurant in Streamwood for healthy meals suggestion.
Visit below restaurant in Streamwood for healthy meals suggestion.
Visit below restaurant in Streamwood for healthy meals suggestion.
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Address :
89 E Irving Park Rd
Streamwood, IL, 60107 - Phone (630) 837-0095
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Opening Hours
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Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : Yes
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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Liliana V.
Went here with my grandmother. When I walked in it was very clean. We sat down and were served chips and salsa. There were two types of salsa and they had the chili peppers also. The salsa was very spicy. The meal was very good. Just the right amount of food. I will be coming back.
(4)Yess E.
I've been coming to this restaurant ever since they opened and love their food. I recently came for lunch and was appalled by their service. The waitress decided to argue with me when I had ordered a torta with no onions and brought me one with onions. I talked with the owner/manager what had happened he said that the meal came with it and was unwilling to take it off my bill. I used to like coming to eat here, but I will no longer be eating here, though the food is great, their SERVICE HAS BECOME HORRIBLE!! To bad because their food is good....
(1)Samantha S.
For traditional Mexica. Food, this place is legit. Mexicans eat here. Free chips and salsa when you sit down and a hefty menu make this place worth it. Carry out available. I had the pollo in green mole sauce which was very nice and mom got the guisado de puerco in green sauce, also very good.
(4)Joanna A.
They passed my basic litmus test. I ordered a steak taco and chicken taco. The chicken was good and tender, overall good flavor. I took off one star due to the steak meat. The Steak taco meat was over salted and although it was warm you can smell the "cow type" freshness in the meat. Typically in Mexican cooking more lime and seasonings are used to add a better flavor and aroma in the meat. The place was very clean and cashier was very prompt and attentive. I would re-visit again. Important to note: There are 7 Mexican restaurants that I have counted on Irving park road between Bartlett Rd and slightly east of Barrington. I kind of wonder if most if the reviews here are for the correct restaurant ? Overall this appears to be a clean establishment. I haven't seen them use a microwave.
(4)Holly L.
LOVE La Fogata!! I don't give anyone 5 stars unless it's out of this world, so 4 stars from me is high praise, I would probably have given 4.5. I would call this our favorite mexican restaurant in the area, same guy has owned it for all the years we've been in streamwood, love to support my local business owners! We order take-out from there regularly, have never eaten-in. We usually get the burritos which are amazing!! The service is very good, but sometimes they have a hard time juggling the restaurant and the take-out cause the waitresses do it all! But the place is very cute and always pretty fast, but definitely always tasty. And we tend to order things 'special' not the way they come normally, and they have always gotten our order correct! Highly recommend this place!
(4)Andy M.
Their Enchiladas appear to small and not very tasty.mthe cheese appeared cheap and not really has good as many other places. The prices are high and the place is small yet busy somehow as it has a advantage of being near a busy road. The food took too long to come as well. There are better places to go on this street for Mexican food.
(2)Rex C.
I've been here 4 times and the food is good, atmosphere is nice, and they have a beautiful pond and garden area right next the the window of the restaurant. However, half of the times we've been at the restaurant, my orders got messed up. The first time I ordered a combination meal and when the order came it was the wrong combo meal and I ate it only because it I waited a long time to get it. The next time I came my wife and I only ordered an enchilada platter and a chicken flautas platter. When we got the bill it seemed a little high and when I checked the receipt, we were charged for three platters with a chili rellanos on the bill which we didn't have. I'll go again, but I am going to talk very clearly when ordering and I'll definitely double check the bill before paying to make sure there isn't anything extra added to the bill that we didn't order.
(3)Joe B.
This place was decent when they first opened, but now it's gone BAD. I got pieces of steel wool that they use to clean the grill in my food! What's worse it that when I brought it in to tell them, they didn't seem at all concerned and said 'that will happen'. Fine. I won't be back. Also, they frequently get the order wrong, the staff is unhappy, orders take too long and the prices for the same order will vary. The prices are also too high for quality of food. When they first opened the food was pretty good, but last time I went there it tasted like a lot of stale/spoiled ingredients were used. Plus, lots of dust on the overhead lamps. I won't go back.
(1)Rose D.
I cannot believe I have not review La Fogata until now! This is our regular place to call ahead when we want some good Mexican take-out. Some of their prices might seem higher than average but their portions are HUGE! We usually get 2 - 3 meals out of just one dish from there, depending on what we get. I have yet to try something there I didn't like. If you don't call ahead you'll most likely just wait 10 minutes for your food.
(4)Nicole M.
I have been wanting to try this place since I moved back to the area and now I am kicking myself for waiting so long. I worked on the south side and was lucky enough to be able to try some amazing authentic Mexican food. I thought I would be hard presses to find the same quality of food in the burbs. La fogata is really excellent food. I brought my son here for a quick lunch not knowing how he would respond to real Mexican food and to my surprise he loved it. He devoured his taco and rice and really enjoyed the chips and salsa as well. Quick table service. Waitress was quick to take our order and checked in on us often. Complementary chips with two types of salsa and pickled vegetables. Really great place and I will be back!
(4)Carlo S.
La Fogata is my favorite Mexican restaurant in the area. And by Mexican, I mean Mexican.. Not Mexican-American, Tex-Mex, etc. I do not go there to eat flautas, hard-shelled tacos, burritos or other American inventions. And that is why I like it. They have an extensive menu of authentic Mexican dishes, most of them no one (unless you are into Mexican cuisine) has heard of and would probably not try. Most of it, pretty good. The service is not the best, not the worse. Acceptable.
(4)Teresa B.
If you like taco salads, try theirs. Love it. All the choices are very good. Good service and very good food.
(5)Roman L.
My parents and I stopped by here today after coming back from Walmart. I've been here a couple of times already and the quality of the food is great. I have most often order tortas, but this time, I ordered a flor de calabaza quesadilla, and let me tell you it did not disappoint. In fact, this was the best item I've had at this restaurant, and that is because the tortillas are handmade and the flavor of it is very authentic. Also, the quesadilla was perfect not lacking cheese neither was loaded with cheese. Every bite of it satisfied my taste buds. The only down side to the restaurant was the little towel where they bring you the tortillas in which my mom had because she ordered menudo. The towels are dirty and don't seem to be washed daily. So if you're considering to eat here and order a plate that involves tortillas tell them to bring it to you in napkins or paper towels instead their nice knit towels.
(4)Dave B.
Love this place! Food is great, so close to Elgin where there are millions of taquerias and I can't find one I like at all. Good quality beef starts the tip, excellent sauces, and a KILLER papaya shake!!!!!! You can always tell a place where the owner CARES. Lots of lovely real plants hanging around and a sweet "garden" outside the window. Nice touches.
(5)G E.
Have tried to give this place multiple chances because it's close to home but have finally given up. Food has been mediocre at best, the steak is always to salted, and what is the deal with using the microwave so much.
(2)Suzy R.
I've been going to La Fogata ever since they opened, before it was as polished as it is today, when they used to have mismatched chairs and tables. But one thing has always been consistent and improving, their food. No discredit to any burrito fans out there, but don't go to La Fogata to order something so generic you can find literally anywhere else. Instead, opt to try of their many MANY specialties and you will be happy that you decided to take your taste buds for a ride. I recommend just about anything on the menu, but I'll try to narrow it down to my favorites. !) Tacos with Al Pastor Pork: Simply amazing. It's a marinated pork that is spit-grilled with grilled onions and hints of pineapple. The pork is so tender and flavorful, with just enough sauce and a slight hint of spice. --FOR THE ADVENTUROUS DINER, try the cabeza or tongue tacos. Cabeza is basically beef cheek meat that is a little fatty but super beefy tasting. And tongue, well do I really need to explain it, if you've never had beef tongue you should give it a try, it's super soft beefy goodness. 2) Mole de Olla: A traditional Mexican soup with a flavorful and spicy broth base. Has a good variety of perfectly cooked veggies. 3) Pambazo : This is straight of the streets of Mexico City. It's a sandwich with chorizo (Mexican spicy sausage) and potatoes, topped with lettuce, sour cream and cheese, all in a traditional soft telera bread that has been dunked in a slightly spicy tomato sauce, and then grilled. It sounds messy, and believe me it is super messy, you will have to eat this sandwich with a fork, but it is delicious! 4) Gorditas: Try the steak or chorizo gordita on this one. It's basically a thick tortilla pocket stuffed with beans, cheese, and a topping of your choice. It is crispy fried on the outside, and hot and melty on the inside. 5) Quesadillas: This is a large thick tortilla, it tastes home-made but I'm not sure, folded in half and filled with melted cheese and the topping of your choice and then grilled. I recommend again the chorizo quesadilla. FOR THE ADVENTUROUS DINER, definitely try the Huitlacoche quesadilla. I have yet to see another restaurant offer this. Huitlacoche is a corn fungus, yup you read that right, it's basically a Mexican truffle that is tastes earthy and mushroomy. It is finely diced with grilled onions. It might sound and look a little strange, but definitely worth trying. 6) And finally I'll recommend the Milanesa Torta. It is a sandwich with a pieces of thin cut breaded steak topped with lettuce, tomato, avocado, cheese, onions, and sour cream, all inside a soft telera bun. Basic, but very tasty. Oh and it goes without saying that their Horchata (sweet rice drink) is delicious as well. So to sum it up, try any one of my recommendations and you will get to experience a true taste of Mexico and what La Fogata is all about! :)
(5)Kathleen T.
This is the first time I have ever felt the need to write a review like this. We stopped in one night for the first time. We enjoy Mexican food and wanted to try this place. Our first Impression was that as we were the only none Latino customers in the place we were made to feel uncomfortable. We frequent a couple of Mexican restaurants where this is common place and we have fun with it as do the owners and patrons. I think it is a compliment to the restaurant to want to experience this. Not the case here. We just wanted a nice dinner. From the waitress to the guys behind the counter to several of the patrons it was clear to us that a message was being sent. I will give credit based on the food and not the way we were made to feel. The food for us was as bland as the way we were treated. No thanks!
(1)Chris J.
I have worked in the Tri-Village area for 12 years now, and have eaten in just about every Mexican restaurant - and "Mexican restaurant" (there is a difference) in the area. I am a gringo, but my wife of over 5 years hails from the heart of Mexico, and she and her family have taught me much about REAL Mexican cooking. So much for my qualifications..... When it first opened, La Fogata immediately separated itself from the myriad burrito stands in the area by offering a wide variety of menu selections from the basics (tacos, etc.) to food which I had never heard of (huitlacoche quesadillas, hauraches, etc). The multitude of menu selections ensures that whether you are looking for just a quick snack or want to sit down with the family and enjoy a full dinner, you will not be disappointed. While the prices may be a bit higher on some items as compared to some of the "$4.00 burrito special!" joints, the superior quality of food at La Fogata is well worth it. The quality of the meals served on every visit is consistently delicious, and I can honestly say that there has never been a meal in my many, many visits that has disappointed me (though there have been some that made my eyes water!) Standout selections include the huitlacoche (corn mushroom) quesadilla, the pechuga Fogata (seared chicken breast & poblano peppers in cream sauce), and chilequiles (tortilla chips simmered in salsa). While the restaurant is not very big, the space is well used so it is cozy by not cramped. The dining area and bathrooms are always clean. Waitstaff have always been pleasant and attentive. If you are looking for authentic Mexican recipes which are well-prepared with quality ingredients, then La Fogata is definitely the place to go. If your definition of "Mexican food" equals "cheap burrito", then I encourage you to broaden your horizons and learn what real Mexican cooking is all about - and if you still only want a burrito, the Burrito Fogata will be the best you have ever eaten!!
(5)Megan M.
yes they have your classic tortas, tacos, burritos, and tostadas... but these are listed under the 'snacks' section of the lengthy 5 page menu. ...snacks. haha. la fogata exposes you to mexican food lightyears before the emergence of doritos locos tacos and baja blasts (both of which i do love too). they have an overwhelmingly large menu, mostly things i've never heard of (probably because it was all in spanish). it took us about 5 minutes to find the burrito section. the bf was set on a steak burrito suizo - which he did devour, but said it wasn't anything special. i ended up with the shrimp burrito. the massive amount of choices was too much for me to handle. buuut, it was bomb. so amazing. perfectly cooked shrimp, guac inside, all sorts of flavors with every bite. ugh so good. normal burritos run for $4.75 (steal), shrimp was a little more pricey (~$9). the guac was different, the bf wasn't a fan, but i loved it. instead of the usual 90/10 ratio of avacado to tomatoes, it was more like 70/30. neither bland nor too salty, just right. they make it tableside too if you dine in! if they can make a shrimp burrito THAT delicious, i can't wait to try everything else!
(4)Isac U.
Came here once and will not come here again. Had the steak dinner, or at least I hope it was. The steak was so chewy and hard seems like it was sitting out for a while. Rice was sooooo dry and tasteless I had to order more water to make up for that. I would rather go to Los Comales than this place. Waaaaaay overpriced.
(1)Paul O.
So I went back the other to try this place again. I think it's under new management or something. The staff all speak english now which makes ordering and asking for extras a lot easier. The food is much better. I'm hooked on their beef res (beef soup). It's a great deal. For only $9 you get a huge server of beef soup with large chunks of meat, vegetables with a side of rice and tortillas! If you're in the area give it a try! It's a clean place, easy parking and waitstaff are nice.
(3)Dan N.
One of the best in the area, amazing menu many many regional specialty's that you don't see anywhere else. Can be a bit overwhelming to the taco bell crowd. Amazing selection of Totas. Dont let this small strip mall place fool you its not your run of the mill taco/ burrito joint. Great Breakfast also.
(4)Jennifer W.
I really like the chicken burritos - they make good leftovers too!
(3)Yvette C.
I too was lured in years ago when this place first opened. It was all shiny and new & not to mention 2 minutes away from home. I was turned off by the high prices and a la carte menu options. Sorry La Fogata but I have fogatabout you!
(1)Dee dee S.
They are nice and there are alot of choices, the food is only ok. I had a steak burrito, and chips and salsa. I would not go back.
(2)