George’s Restaurant
990 N State St, Lockport, IL, 60441
George’s Restaurant Menu
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Visit below restaurant in Lockport for healthy meals suggestion.
Visit below restaurant in Lockport for healthy meals suggestion.
Visit below restaurant in Lockport for healthy meals suggestion.
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Address :
990 N State St
Lockport, IL, 60441 - Phone (815) 838-7225
- Website https://www.mygeorgesonline.com
- Click To Get Directions
Opening Hours
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Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Breakfast, Brunch
Parking : Private Lot
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Quiet
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : Yes
Caters : No
WE SERVE THE FOLLOWING STATES
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TR M.
George's was a very pleasant surprise. We were hungry after 10 pm, which can be a problem in this area, but we found George's open 24 hours. Our expectations weren't too high and we were taken off guard by very friendly and competent staff and food which was actually delicious. Not the usual diner faire, but slightly different in a good way. We will for sure be back again and again.
(4)Jessie S.
Came here once to dine in for breakfast, and ordered breakfast once for carry out. The dine in experience was a Sunday morning. It was crowded, but we got a seat right away. It's a cute little restaurant with a decent amount of seating. All the food was good and service was good as far as I can recall. Good experience with the carry out as well. I recommend dining in though, as breakfast food tends to get soggy in the boxes by the time you get home. Will be back for breakfast and would like to try it out for lunch/dinner sometime.
(4)Adam J.
This is the only TRUE diner anywhere around the area. The food is excellent, the service pretty good and the price is right. I like that they put money into it and made it as nice as it is. I really enjoy coming here
(5)Jessica O.
I have been going to George's since I was in high school. They have a large menu and I have never been displeased with my food. However they have hired some new staff, and a man (mid 30s early 40s) who was taking to a new waitress deliberately tried to embarrass her even though she had the order correctly written with the right sides. And if he had a question he could of pulled her aside to ask. When the waitress walked away he made the comment "have to keep her on her toes" which seemed very unprofessional in my Opinion. My most recent time, they charged me 10 cents for a Togo container. Really? Another thing I noticed is they are getting incredibly cheep. Don't even get bread in the bread basket and when you do it is prepackaged so they can reuse it if it is unopened..... One more thing before I end this long rant, I usually have the same waitresses every time I go there and lately the service has been incredibly slow!! Not the food part just getting to our table.
(3)Brian D.
Georges has never let me down. Fun little family diner sitting directly next to a bowling alley. Coffee is always fresh. The food is always tasty and cooked right. Very clean and kid friendly environment. No complaints on staff either. Good management clearly.
(5)Elizabeth G.
We came for Sunday Morning breakfast. It was typical family restaurant breakfast. It was good but nothing special. The down side of this place is that it is incredibly loud. They command a good crowd on the weekend mornings and it is a pretty wide open space.
(3)G S.
Dinner was very good. The country fried pork chops with country gravy was out of this world. Price was fantastic, seasoned perfectly. My wife loved the chipotle chicken and rice. Our meals came with soup or salad and a dessert from the case. I will return again and tell the yelp world that this is a diamond in the rough.
(5)Jeremy C.
I have spent many a late night here. And even a couple mornings. George's is a great all night restaurant and the food's pretty good too. The servers are like the one's your grandparents encountered in the 50's, they know your name and story and can pretend to care with the best of them. They are on on the ball and your coffee cup will rarely go empty. The coffee is good too, anytime of day, which is nice. The really great thing about the coffee is that they bring you a carafe of coffee and refill that when you get low. I love that. To me it's one of the best things a place can do. The food is damn tasty I have to say. The real star is the skillets, the hobo skillet to be precise. I don't know where they find the magical hobo's that they use to make the skillet, but hot damn they are the best thing this side of the mason-dixon. Ask anyone about George's breakfast and they'll just say "Hobo Skillet" and smile knowingly like its some kind of inside secret, like ordering your burger animal style and In and Out Burger. But it's totally on the menu for anyone to have, so if it was supposed to be a secret it's not a very well kept one. But that's ok, because the world needs to know.
(4)David L.
I end up in George's quite a bit since my son works out 4 days a week at USA Spirit Martial Arts around the corner, so when I get antsy or want a quick bite I end up here. Saturday Morning weekly breakfast is almost a tradition for me to get and I love the breakfast food. Its fast and good, and always consistent. I love the fact they bring they leave a small coffee pot on your top so you can do your own topoffs also. Staff has always been friendly and nice, never had a problem all the times I have gone. I have finally found my go to for dinner/lunch I had tried a few different things and found that the food was not as consistent on those menu items, in particular the few time I tried the Ham Panini it was just bad. I know usually get the Gyro plate, and some of the pies and am not disappointed.
(4)Eric A.
Okay, I've been here a couple more times. The place seems more sanitary and the waitresses are actually very friendly. I must have visited on one of their "off days" the first time.
(4)Zak K.
Decent in every sense of the word, definitely edible but nothing that will ever "WOW" you. The service is great, classic old school waitresses with sassy attitudes that remind you of you're cool grandma. Overall If its close to midnight this is your place to go, anything around normal hours id possibly dine elsewhere.
(3)Crystal C.
My husband and I loved George's, we have been going there for a little while now and never had too many complaints that is until our last visit! I order chicken at our last visit there which ended up giving me food poisoning, it was absolutely horrendous. I will NEVER again step foot into that restaurant.
(1)Lexi P.
We just recently moved to Lockport and were searching all over for some decent sit-down restaurant to have dinner at. We found George's online and it had good reviews so we decided to try it. I was hesitant because it said it was open 24 hours and usually that means you get less than edible food. However, I was pleasantly surprised by George's! The interior was very clean and quiet and the staff was friendly. Even better, the food was amazing! And...even better than that we got two full course meals (entree, soup/salad, and dessert) for $10.00 each! There was so much food I couldn't eat all of mine. I had a linguine pasta with chicken, feta cheese, tomatoes, garlic, olive oil and some other seasonings. I expected it to be bland but it was perfectly seasoned and was wonderful. My salad was just lettuce and a few veggies which was fine because I'm not a veggie-on-salads kind of person. The lettuce was crisp and the dressing was very good (raspberry vinaigrette). They even gave me a good, large amount of salad dressing on the side instead of the piddly amounts of dressing most places give you. We both had dessert, my boyfriend had a chocolate cake and I had a coconut cream pie which was just as creamy as any coconut cream pie I've ever had. Oh, and my boyfriend had the saganaki which was wonderful! I would definitely recommend this place to anyone and especially because it's open late which it seems most places in Lockport are not (besides gross fast food joints). We will definitely being going back to George's again!
(5)Max C.
I have been here a couple times with my girlfriend. We usually get the standard breakfast fair. The staff is always polite and courteous and the food service is quick. This is our favorite place to go to on Sunday mornings.
(4)Meagan L.
George's has a great variety and quick service, everything you want when you're hungry at 10pm and just want to eat. The staff is always friendly, even when you go in at 3am. I've had nothing but great dining experiences at George's.
(4)Sandy C.
The food, as usual was good. We have been here many times. Tonight we were sitting in the bigger room, not the dining area. We have sat in this room before and didn't have a problem being taken into it. When we got seated there were 15 teenagers at a long table in the middle of the room. They were very noisy. We could not hear each other talk, and our waitress even said she was having a hard time hearing us. Why they would seat people in here with all the kids is beyond me as there were seats available in the dining room. A sports bar wouldn't have been as noisy and if I had wanted noise with my meal that is where I would have went. It will be awhile before we return here.
(2)David M.
I just went to George's yesterday. I was hungry at 1:30am. I love that it is open 24 hours! Thanfully, since I live in Lockport, I only had to drive 5 minutes to get a good meal. It was clean, everyone was friendly, and the food was very good. I will be going back again. It sure beats eating White Castles or McDonald's. (other 24 hour restaurants) And yes, the coffee was very good. They bring a themas to your table so you can refill your coffee as soon as you would like some more.
(5)Ramone B.
I have ordered take out before from Georges. Months before I was craving Liver and found that this restaurant is open 24 hours. So this time we decided to eat in, and it was pretty good. Everyone that we interacted with were pretty cool, and i was very pleased with my dinner. I tried Saganaki for the first time. It was good, but I don't think it was worth $7 dollars for a piece of cheese. For dinner I had a gyro skillet (Eggs, gyro meat, Swiss and American cheese) and pancakes. That Skillet was huge, and so good! I totally recommend that you try that one. Overall a good experience and I will go back again! Now as with all family type restaurants I don't EVER think you should try the cake in the nice displays they have. They always look so nice, but taste old or just stale from being open in a cooler. I don't think those displays do a restaurant any justice!
(3)Amanda O.
Tab: $23.61 Meals: One Queso Lunch Wrap w/ Fries & One Southern Fried Steak Dinner Special w/ mashed potatoes, corn & desert. J & I are from the area but were driving through and were hungry. Exterior led us to believe it'd be a decent joint but we were leary that it's attached to a bowling alley. The interior decor was descent although it did make me wonder which era we would generalize it as in, oh say, 20 years. Weird yellow and jelly bean purple with brushed nickle metal scrolls. I think this a good point to let you know that the bathrooms, although pleasantly decorated, were so tiny I bumped all over the place. Our lunch started with split pea soup which J said he liked. It was creamy and chunks of bacon in it. Also, our server brought the croutons on the side which was nice. My salad was pitiful. It was a bed of wet lettuce with one cucumber slice and one tomato wedge. The dressing was good at least so I drowned the salad with that. The country fried steak was awesome. The white/pepper gravy was perfect consistency and seasoned to perfection. Not only did the gravy drown my mashed potatoes it made the fact that they were instant potatoes bearable. The plate also had a dried out looking orange for garnish. The queso wrap was forgettable and also had wet lettuce. It was served with some yummy fries, though, that came out piping hot, We finished our meal with a slice German chocolate cake & a slice of banana cream pie. I was sadly disappointed as the pies looked so yummy in that refrigerated case but they tasted stale. My pie crumbled all over the plate and the banana pie had browned bananas in it. All around the service was fine but I felt rushed at every turn of the meal to get up and get out. When paying at the register the old man did give us a white envelope with my change. It said not to open it until our next visit for a chance to win a free sandwich (with the purchase of another of course), free food for a year or $10 off our next purchase. Considering that we won't be going back we opened the envelope. We won a free sandwich w/ the purchase of another sandwich. Yea......
(2)Jena S.
Alright, I'll say it... admittedly this is a bit biased, and I actually think I'm giving a bit more credit than they deserve. Yeah... considering there's really NOTHING in Lockport open after the bars close, I understand why people are so quick to high star it. I was formerly a regular here before I moved to the west coast. Growing up off of State Street, this was super convenient to get to. Cosmic Bowling till 2am and coffee and nicotine after you say? Yes please. Or at least that's how it used to be before they started kicking all of the regulars I knew out for no reason. Yes, the staff has been there for YEARS. Ari, the male hostess is the only person out of the front that was cool. Slowly but surely, the true colors of the family staff, became a little less to be desired. On the couple of times I've visited since high school, I see that it has undergone a massive renovation. It really needed it. Positives: the saganaki, and the coffee. Beats the hell out of the Ihop and the Denny's & they service the Strike & Spare. Negatives: the staff. Frankly they killed the whole experience. Go to the Orland Park Denny's instead. Seriously. It's a far better alternative if you absolutely have to eat that late and don't want to deal with drama.
(2)Junior R.
Service is unbelievably poor. Ordered a chopped steak w/peppers & onions, came with only onions. Asked waitress if the meal was supposed to come with green peppers, she said yes, then walked away! Gotta laugh, but unfortunately I never got my peppers.
(1)Laura O.
The best Greek-style restaurant I've had in a while. It's shoved up against a bowling alley but that's ok you can't tell from inside. The best thing about this place is the variety on the menu. Tons of pasta dishes and the usual breakfast and a few extra Greek specialties like Greek steaks, pork chops, chicken, and Yaya'schicken and rice. For $10.99 I got one of the Combo specials where you get to pick one pasta dish and one meat. My spaghetti was the standard big fat spaghetti noodles you find in Greek restaurants which I come to expect, but the meat sauce was really good. I got a steak with it, mind you it's not a top quality steak but again, it exceeded my expectations for a Greek restaurant. Very well seasoned. The steak was not that large, but the pasta portion was huge. The party I was with ordered flaming saganaki - we all thought it was good - only worried that the waitress was going to singe her eyebrows because the flame was so high when she lit it. Cream of spinach soup was pretty good with bits of bacon in it but not much spinach. Tried the baja omelette with avocado green pepper onion tomato monterey and cheddar - yum. Everyone said the hashbrowns were excellent. Tried the chicken broccoli alfredo - yum, although the person that got it thought it was bland - all a matter of personal taste. I could not believe the amount of pies muffins cupcakes and cakes they had in their dessert case. Tried the double fudge chocolate cake, the Oreo cake (with whole Oreo cookies on the top) - yum again. Neither one tasted stale like other reviewers say. The rice pudding came in a tall glass with lots of whipped cream on top - nice touch. It was thick with just the right amount of cinnamon. If you order coffee, you get a whole carafe full that they leave on your table after pouring the first cup for you. If you can't find something to your tastes on this extensive menu, you must be very hard to please! 4 people ate for 50 bucks. The only bad thing was that my waitress and another one that helped her out a bit looked like they were in pain most of the time, but ours was at the end of her shift on a Saturday night- she still gave us great service. I will definitely come here again when I am in the area next time.
(5)Daniel G.
Georges is a great spot to go for those late-night-want-to-sit-in-and-eats.. lol I've been going here for a couple of years now. Food is good, and is prepared pretty fast. Most of the waitresses are kind and great to talk to. The only bad thing about my last visit was the water, yeah lockport water.. but it tasted like rain water... =/
(4)David H.
GEORGES!!! Now there may be a MILLION Georges out there. But this one is THE BEST. I been going here religously since the highschool daze and everything about this place is good. The Food is ALWAYS served hot and fresh, and quite quickly too. The waitresses are GREAT and very nice. In fact, regulars know them by their names because they've been there so long. Oh yea and they're coffee is really good. I havent been their since they banned smoking but as long as they didnt outlaw it there, then I'm a happy campy. Nothing like some coffee and cigarettes at GEORGES. And Strike N' Spare is right next door, do a lil bowling then go have a nice meal.
(5)Edward E.
No longer a customer for life, My wife and kid love it here, I won't eat here anymore, the food it microwaved, i really HATE that. If I am paying $$ I want cooked to order, not chef Mike (microwave) Standouts is the Milkshakes. Great price, Great shake. Solid waitstaff, tip well they work hard. Fake non dairy creamer so coffee sucks, so I don't come in for breakfast. So many better options for Breakfast/Lunch
(3)Katie D.
Love Georges! The staff is always super friendly. I have never ordered anything I did not like gyro, ruben, southwest chicken salad, soup, mozzarella sticks...all super yummy.
(5)Stephanie W.
Yuck food isnt good . And its old left overs from day before. Especially chix noodle soup
(1)Sean G.
Food is slightly above average. The prices are high for the type of food you get.
(3)