I've been going to the Patio - on and off - for a long time. We had a big party and sat outdoors - which is a nice feature to help the atmosphere. I had the barbecue meat loaf which came with garlic mashed potatoes and bread. It was just ok, nothing special as I'd had better meat loaf at the Golden Corral buffet in Aurora (not Bolingbrook!) and a much better meat loaf at Tony's on Ogden in Brookfield - for a cheaper price. Those who ordered the house specialty - bbq ribs - said they weren't impressed at all. Others in the group had a large salad (as a meal), burgers, and a pasta dish. None of these items seemed to be anything special but all were quite pricy. Service is pretty good here. It is arranged for being a tip-less restaurant - which is rare. All in all, The Patio is pricy with food that doesn't warrant the somewhat high prices. It's surprising they don't put out better meals since you can practically walk to the Portillo's to the north, just down the street - which is always busier, probably because it puts out better food for about the same price.
(2)
Andy M.
Oversized new construction barbecue place with five locations as this family owned business seems in a Rush to corporatize. This place was nothing special and the pulled pork not much better than your small carry outs. This place was so large and does have a large workforce but was not that busy on a Saturday night to warrant the space now workforce. The food is very expensive to sustain this building and it has no drive thru despite the very fast food environment and look of this restaurant. It s n accident that all these Patios are in big sprawl suburbs in the Chicagoland area.
(1)
Angela P.
My mother-in-law picked The Patio for dinner for Mother's Day. I was surprised how busy they were in the early evening, as I didn't expect fast casual places to be on anyone's radar. As an added touch, all mothers get a single red rose to take home. The menu at The Patio is unique, in that it isn't just BBQ on their menu. The Patio offers BBQ favorites like ribs and pulled pork, but there is plethora of burgers, chicken, salads, and kebabs to choose from. My husband likes the ribs, but I always opt for one of their chicken sandwiches. This time I had the Monterey Chicken sandwich (with BBQ sauce, Monterey Jack cheese, and bacon) with some cheese fries. First, the chicken sandwich was massive and that chicken was very tender and coated in BBQ perfectly - no soggy bun! The fries portion can easily feed 2-3 people, I couldn't finish them all. The Patio probably isn't the place I'd want to be during a hail storm (again). The peaked ceilings and enormous windows amplified the noise and scared the crap out of me.
(5)
C K.
Went during lunch, no one in line. Plenty of places to sit. Not as congested at the one in Lombard. Clean. Food good, as always.
(5)
Diana N.
Horrible food and service! We ordered take out. Good luck finding the counter to pick up. It was pricey so when I asked for extra sauce and got attitude I was taken aback. The girl asked me in a nasty voice if I had ordered extra sauce. I told her no because I didn't think it was a problem to ask for some. We ordered 2 half slabs of ribs and she gave me two little sauce packs. She was absolutely beyond rude. The ribs themselves were awful. Fatty and a terrible flavor. I wrote to their corporate office and I never got a response. I suggest Uncle Bub's. It is good and will give you extra sauce without the attitude.
(1)
Katey A.
My family has been eating at the Patio for as long as I can remember and my sister even worked here during her college years! They have a wide variety of salads, sandwhiches, meats, and sides. Though I have never had bad food here, I need to tell you what the best thing is to order. The chicken oreganado. This chicken is roasted rotisserie style and is fall off the bone tender. The sauce they give you is an oil based lemon, garlic, and oregano sauce that my family and I cannot get enough of. We love this chicken so much that we have ordered it for Christmas dinner more than once. I assure you, your family will swoon over this tender, moist, and flavorful chicken. AND at the price on only $10 a chicken there is no need to learn how to make it! AMAZING!
(4)
Steven M.
I place my order over the phone, food is always ready in 15 minutes or less. Drive thru pickup is always quick and staff is super friendly. The Patio has great food, from their ribs to the shrimp dinner, salads, sandwiches, I have never been disappointed!
(5)
Jessica M.
Visited once and had the tacos. Very flavorful; wasn't expecting it at a BBQ joint! Nothing extraordinary though. Probably no reason to return. Serve beer & wine though!
(3)
Kate M.
For many years my family has been ordering from here or coming in for dinner occasionally since my parents live in the area. Their food is consistently delicious and service is usually really good even though they get pretty packed on the weekends. Even when it's crowded, they keep the order lines moving pretty quickly and then you can sit down and they bring your food to the table. They recently renovated a little and now have a pick up window/drive thru ordering line which really helps for takeout. Today for Mother's Day my mom asked for us to get dinner from here instead of fighting crowds anywhere else and it was fast and delicious as always. We love the slabs of ribs or the chicken and rib combo dinners- I definitely recommend one of those. Tons of food since the dinners come with coleslaw, a piece of chewy french bread, and choice of potato. I also like to order the broiled salmon and put a little of their awesome BBQ sauce on that- considering they specialize in BBQ and fried or grill items, they also prepare near perfect fish. Also love the appetizers and burgers, sandwiches- can't really go wrong with any of the food. Check it out and you will probably want to also take a bottle of the sauce home! Really good BBQ
(5)
Dustin T.
OMG THESE RIBS ARE DELICIOUS!!!!!!!! I have grown up eating these ribs and nothing else compares. Even after going to rib fests, I cannot help but think patio has the best ribs! I try to eat these things sparingly because these things cannot be good for your heart but I do not regret however long my life has been shortened by these devils.
(5)
R J.
Reliably good food at this Patio location. Food delivery can sometimes be a bit disorganized and/or spaced improperly. Prices end up being more expensive now that everything is a la carte. Portions on certain items have gotten smaller. Manager seems to keep a close eye on most aspects of service. The recent renovations have greatly improved the feel / cleanliness of the restaurant.
(4)
Susan S.
Alas, it appears that you can't go home again. Or at least, you can't go home and then bring your ribs back to your new home 5 hours away. Fifteen years ago, I worked in the vicinity of The Patio and loved to grab a much better than average burger for lunch. For a treat, my husband and I would come in on the weekends for the rib dinners. I don't order ribs all that much, but when I do, I like them super saucy, just like the Patio serves---with a side of extra tangy sauce. The dinners include a ginormous, perfectly baked potato and a way too tiny portion of coleslaw (the ultimate bbq sauce foil). So, on my way out of town last week, I picked up a coupla rib dinners to bring back to STL. The ribs were tough and stringy. boo hoo. Everything else was fine--but even though I kept trying to talk myself back into a Luvs-Me-The-Patio frame of mind, I just couldn't get there. I'm going to chalk it up the ride home, but the ribs just didn't satisfy.
(2)
amy w.
So first off I'm from Kansas City bbq sauce runs through my veins. We were in the area for a soccer game and just could not pass up a BBQ joint. We ordered pulled pork, brisket, beans, slaw, fries,chicken finger kids meal and grilled cheese. So the pulled pork was not good it tasted like it came out of a crock pot. There was absolutely no smoke flavor to it at all, in fact I ate only half the sandwich and was scared it was going to make me sick. The brisket was ok, there was a smoke ring but lacking flavor and dry. The kids meals were both great awesome French fries. I thought the BBQ sauce was way way too sweet I mean its gross. The sauce ruins the BBQ it's like syrup ewe all you can taste is sugar with a hint of vinegar. Come over to house sometime and I'll show you how to make sauce! So besides the food the decor was nice and the place was really clean I just don't recommend the food, sorry that's just my opinion though.
(3)
Tiff U.
The key to an awesome food joint is consistency. No matter what we order it is consistent. We've had the ribs, chicken, burgers, salad, soups and it is all delicious. I highly recommend the patio and at the end of the day it is a go to restaurant our family always wins with.
(5)
Rachel S.
Love there brisket sandwich and the greek chicken pita!!always tastes good havent been disappointed yet!
(4)
Jeanne M.
We stopped here for dinner on the way to my nephew's hockey game. Having previously dined at the location in Bridgeview, I was psyched for a little Patio bbq that night. I ordered a half slab of ribs with French fries (comes with coleslaw and toasted bread). Sterling ordered the half chicken with fries. We were both pleased with our choices. My only gripe is that I saw the draft beer on our way out of the place. Great selections on tap--I'll have to remember that for future visits.
(4)
Edward B.
Had lunch date here today. I've never been to a The Patio before, so this was my first experience. My foodie buddy suggested the beef brisket sandwich, as he's not a fan of their ribs - and you don't order ribs when you're having lunch with a woman you're meeting for the first time. The place itself was very clean and open, and overall it was a pleasant experience. The brisket sandwich was excellent. The bun held up perfectly to the BBQ sauce and the brisket itself was tender and flavorful. Ever-so-slightly pricey at $8.50 (including tax) and served only with a half-pickle (which was good too), but then again, quality BBQ usually isn't cheap. My date had salmon with grilled (or sauteed?) vegetables, and it looked fantastic. Made me wish I'd order the same thing. She told me she orders it often (she's a vegetarian) and it's excellent. Part of our reason for getting together was a Ms. Pac Man challenge at the machine they have....and I kicked butt, as I usually do, at Ms. Pac Man. I've got skillzzzz :)
(4)
Zach J.
The ribs are good but nothing real special, but tasty enough. The garlic mashed potatos are not fresh but taste good. The cole sucks big time, blah! The bread that comes with it is hard and crappy. The prices are kinda high, especially for the quality you get. This place is trying to be corporate and generic like Portillos, I do not need to return. I recommend the ribs as they are not so bad and the barbeque sauce is edible.
(3)
Chrissy N.
This place looks suh-weet from the outside, and seeing as I am part made of BBQ, we HAD to try this place since we pass it daily. I was a little surprised by the place, and pleasantly surprised by the food. They have eat-in or carry out drive-thru. We went in. It's similar to Portillo's in that there is not really wait service. You order at a big counter, and they announce the order to the kitchen via microphone. Ribs, chicken, sandwiches, come in combos with potatoes of your choice. But do NOT ask to substitute onion rings. We asked 2 different people there, and they told us no way no how could we substitute onion rings for a potato, even if they just added $3 or $4 to the price of the combo. Just plain out couldn't be done. Weird. Anyhow, we got the food. Very good. Even their dry rub ribs were very tasty. They come with a roll and butter and a little cup of coleslaw as well. All tasty. If you should decide to eat in and not carry out like us, teh dining room looks very big. But it's quite cafeteria style. Again, similar to a Portillo's. Lots of little tables and booths. Kind of loud, but very family friendly. Even some TVs up on the wall in case you have to be out during game time. We'd come back for the food definitely, but would not really dine in ever, I don't think. Bit too cafeteria-y of a vibe.
(4)
Sheila C.
This review is largely based on their billing practices. I ordered $150 of ribs and paid nearly $25 in delivery charges when I was told the delivery would be only $10 by the catering manager. Go ahead and order ...but do NOT pay for delivery it is way overpriced....and check your receipt!!
(1)
Mark H.
What I love about this place is how simple yet good it is! The must haves are the Pulled Porks and Ribs. They recently just updates so the interior and exterior both feel very new and fresh, But if you are one that gets cold easily make sure to bring a jacket because it is always freezing inside!
(5)
rachel w.
I adore the bbq sauce and all the meat they have here. Everything is always hot and fresh! The fries and onion rings are delicious! The chicken with rice soup is my all time favorite! I would eat here every day if I could!
(5)
Mr. G.
Solid place, brisket was not the best, but decent for the area. If rated on the barbecue alone, would probably rank at two stars - but they have a very large menu and I really enjoyed the open atmosphere and friendly service. A great alternative to Portillo's across the street - if you eat at Portillo's enough to need an alternative.
(3)
Dan Z.
Liar liar pants on fire. I ordered a salad, which, according to the menu has bleu cheese as one of the "choice of dressing" items. Sure you can have bleu cheese dressing, but it'll cost you a quarter. Conveniently, it doesn't mention that on the menu.
(1)
Ron W.
The food is excellent, with a good selection to choose from. The service is great...very fast and courteous. The seating is very spacious with sections that feel semi-private, along with many TVs on the wall. I go there with my family and we stay there for more than an hour visiting after we eat with no inconvienance. I only wish they would take this franchise out West to Anaheim, California!
(5)
Erica Z.
Been eating here for years, cannot complain! Pulled turkey is delicious, lover your bbq sauce! I would also recommend their grilled veggie sandwich. Onion rings, yes there are fried, but they are not overly greasy. Very quick service via the drive through during drive time / rush hour on a week night, everything is made to order, fresh, and your employees have always been very polite.
(4)
Craig S.
Great lunch spot. Delicious chicken (the ribs are okay). Burgers are fine, but there are better options in the area. Seriously, the chicken is the way to go here. Also, the brisket's not too bad. They're very weird and draconian about the water. They must have some real problem with people stealing soda from the fountain using water glasses. It's gotten better -- used to be you had to ask for a glass of water at the counter. Now you just have these tiny plastic glasses labelled "FOR WATER ONLY" that you fill from the dedicated water station. It used to be unclear to me if we were supposed to bus our own tables or not, but I've gotten the impression that we don't and the staff will handle it. In any case, good chicken.
(4)
Kristine V.
Worse ribs I've ever had! They were hard and chewy. No fall off the bone ribs at this place. And the BBQ sauce had no taste...just salty. Very disappointed.
(1)
Lupe G.
I ate here 3 times for different occasions. The food was super greasy, salty, & the bbq sauce was too sweet even for me! The ribs had a lot of fat; I asked someone there if they thought the meat was brined but no one could answer. I figured it made tougher/cheaper cuts of meat softer if they were brined and fatty & the sauce was over-sweetened to cover up the saltiness. As expensive as they are, I expect some real ribs! Their sides are really heavy-feeling. I can get better quality elsewhere for a lot, lot less $$$~SORRY, just being honest.
(2)
Giorgio F.
Order a side of grilled chicken breast (Cajan style) it's the best!
(4)
Ray D.
Good ribs! It's a little pricey for what you get. But it's good quality. Ambiance is ok not great.
(4)
Ed S.
I've ordered takeout from The Patio on a number of occasions. Ribs were OK.... I think I had them maybe once or twice. However, I've had the chicken dishes (Oreganato and BBQ) a number of times and they were always great. The side dishes were also always well prepared and tasty. Never ate in but the dining area seemed OK. Some remodeling of the exterior was done about two years ago. There's also a drive-thru window. Service was always OK, although I also experienced having the pronunciation of my order corrected a couple of times (as a few previous reviewers have mentioned). Is that really necessary? But what do I know, I'm just a customer. All in all, not a bad place, and I wish I'd lived in the area long enough to have tried some of their fish dinners. Definitely worth a try if you're in the area.
(3)
K M.
I have been going to the Patio for years and I always get the same thing, a julienne salad. I went there last night for dinner and when I transferred my salad to a real bowl it found a BUG about the size of a nickel. I called and the manager offered to give me a free salad whenever I wanted it but I declined because I will never be going back again! He did end up refunding my purchase amount but in my opinion that still isn't good enough. That was one of my favorite restaurants, and now I can't ever go back again. Thanks
(1)
Sand H.
Loved the ribs - rich smokey taste. But the burger was just ok, nothing special.
(3)
Michelle G.
Fantastic as always! Ordered a pull pork sandwich and fries and it was great! The Patio is always consistent and I love their BBQ sauce! Looking for a delicious quick dinner and thats exactly what we got.
(5)
Lauren F.
Went here today (Friday) with my boyfriend. He went to use the restroom, so i stood aside to look over the menu while i waited for him. I felt like i was getting a death glare from the girl at the counter, as soon as i glanced over at her she asked "can I help you??" in kind of a demanding tone (across the whole lobby)... I told her I was just waiting for my friend to order... i was standing to the side by the beverage station, and there was no one in line anyway... Finally he came out, and we ordered. I wanted soup but couldn't decide, they all sounded so good. I asked the girl what her favorite soup was, and she snapped, "Well i don't eat meat on Friday, so i would have to say the vegetable lentil." So sorry for asking, Little Miss Judge-y, but you work in a place that sells BURGERS, HOT DOGS AND RIBS. Unfortunately the vegetable lentil soup was pretty awesome, but it would've been way better without the attitude! Two stars, only because the food is decent, but from now on I think I'll stick with Portillo's to nourish my sinful, agnostic soul.
(2)
Stef F.
You my friends lost a customer today. Why, might you ask? Because your customer service effin' blows. I had not one, but two rude encounters by your obviously underpaid/lackluster/completely retardedly (yes, I'm using the R bomb) RUDE staff today. Normally, I don't give two hoots. But when I walk in a place and am belittled by staff (oh, horror I worded the name of your food item wrong)... Please berate me and make me feel like the customer ( who is paying for your job to exist)is wrong.... So, I said the food item NAME wrong. Get smart-ass answer back. Whatever. Try to ignore. Pay my bill. Lackluster person who hates their job doesn't even ask if I'm dining in or carrying out. I see bill. Walk up to disgruntled employee who hates life and is giving me death glare and simply state "can I get this to go"... Holy hell, you woulda thought WWIII broke out at Patio. Bags are thrown around, bitchy comments tossed my way but said to other surrounding staff instead... I start wondering if my food has been spit in. I'm wondering if I'm over reacting and even my co-workers exclaim: "dang, that girl hates you...". Awesome. I'm not even going to continue, as the crap service continued for another five minutes. There are a million places to eat in that section of 83rd/75th. I've never had a problem at Portillo's/Chipotle/Meatheads/Subway or any of the other establishments in the area. Maybe your staff should realize they are lucky to have a job in this economy...
(1)
Mike O.
I've really enjoyed the burgers here, especially the patty melt. I'm from K C, however, and the BBQ I've had here is not in the same ballpark. The sauce is pretty good, but the meat in my pulled pork sandwich had very little inherent smokiness, which is a big part of what I'm seeking. I have no complaints about the service, the atmosphere or the prices. I just would like more smoke to permeate the meat.
(3)
Sandeep P.
After an evening at the driving range, my friends and I were hankering for some BBQ. And the Patio happened to be right along the way... I got a 1/2 slab of ribs and chicken combo, which also came with mashed potatoes. Add to that a pitcher of blue moon to spread around, and it was an amazing spread for under $20. I'm not the biggest BBQ guy, mainly because the sauces can get too sweet for me, but the Patio's BBQ sauce is quite balanced and finger-licking good. While the amount of food I received was intimidating at first, it was a clean plate by the time I was done. A nice perk is that they'll serve you at your table and clear your table after you're done, so it feels a major step up from any sort of fast food place. The folks working at the Patio also were very friendly during my visit. Highly recommend for a simple, effective BBQ fix.
(4)
Marie N.
This was our second time dining at this Patio location. Everything was really good. I had encounters with at least 5 staff members and every one of them was friendly and helpful. We were there at the peak of Sunday lunch time but the food came out quickly and hot. I recommend the fried mushrooms and zucchini appetizer. Ask for extra garlic dipping sauce. It is delicious.
(5)
Will S.
We've been dining at Patio Restaurant in Darien for several years. Every once in a while I'll get a craving for their ribs, so we went out New Year's Day for dinner. There were six people in our group, and EVERY SINGLE ORDER had an error and a problem. To name a few, ALL of us who ordered baked potatoes had sour cream. NONE of us wanted sour cream, so they went back. Another order had strange sauce on a hamburger; it went back. A hamburger and mashed potatoes were cold. They went back. This many errors are unexcusable. Although there was nothing wrong with my ribs, I had to wait for a "clean" baked potato which was annoying. What happened to Quality Control, i.e., making sure what was ordered is what should be served? I like their ribs, and will probably return, but it's too bad that so many errors were made, and it really wasn't that busy! Shame on them.
(3)
Mike G.
I'm a fan of the Patio. There are loads of choices but I like the Italian Beef with cheese and hot peppers. Clean, friendly and food is very good to excellent for a chain restaurant. If you've been you love it, if you haven't been - go.
(4)
Jasmine B.
Had the BBQ pulled pork with coleslaw and a pretzel caramel brownie. It was all really good and the bun for the sandwich was toasted to perfection! They'll get my business again. Also the drive through was a plus.
(4)
Syed A.
I was there with my friends . I ordered kabob . The food was good but as we arrived late the people there were more concerned with closing down than to serve us. Had a mixed experience.
(2)
April P.
After my bout with food poisoning at the Tinley Park location last year, I was apprehensive with trying out this one. But I thought, "what are the odds?" I beat the odds of no food poisoning from this place, BUT the food wasn't as good as the Tinley Park location. Was it my imagination? NOPE. Dinner mate exclaimed it while I was thinking it. The food tasted better at the sister joint...Seasoned better. How do we know? Because before said incident, we were huge fans of Patio Tinley Park and ate there often. Sigh...maybe I'll have my luck at the Bollingbrook location?
(2)
Bob A.
I have been going here for years. The ribs are awesome. Soft, tender, and the sauce is good. Their soups are very creamy during the winter. I mostly order for pickup, since most wait times were long to get a seat.
(5)
Carol K.
I find it hard to believe that this place came so highly recommended to me. Note to self: Take future restaurant reccos from this person with a grain of salt. The Patio is fast food. Over and out. And the sad part? I brought some out to towners here for lunch based on that recco. Urrgh! My first clue should have been the serpentine line to place your order like they have at Portillo's or Wendy's. I thought there was going to be table service. I guess if you count the guy running through the restaurant with your basket of food looking for a number I was supposed to have stuck in my stand- it's table service. Shoot me- I prefer sitting and reading a menu. When the food came (and it came all at different times for our group as there were 7 of us) the food runners just stood and shouted what was in the basket or bowl. Appetizers showed up at the same time as entrees- it was all a big mess. The food itself was okay although no one had their signature dish of ribs. We're ordered burgers, sandwiches and salads, but most things were just alright. There were stale noodles and croutons for the salads (not encouraging) and the fries were undercooked- and my patty melt would have benefited from grilled onions versus fresh, but the steak sandwich, bacon burger and hot dog got OK marks. In my book- if you want BBQ ribs- I'd go somewhere else. If you are looking for an alternate burger place- this could fit the bill. Just keep your expectations at a realistic level. Oh- and don't listen to this friend of mine who raves about this place. You might feel the way I did. Let down.
(2)
Shannon M.
Bah! I didn't like anything about this place. It was crowded when we went, which was not conducive to the wend-your-way-order-at-the-counter setup; then finding a table was another cause for anxiety amid the forest of people. The ribs I got were fatty; isn't that their specialty?! You'd think they'd at least get them right. Between the crazy setting and the bad food, I won't be going back. It's become a joke in our family; whenever we drive by someone says, "Oh, there's S's favorite restaurant!" Not hardly. There are enough BBQ places in the Chicago area that I can definitely look elsewhere, and so should you.
(1)
Gina V.
I will NEVER get sick of this place...in fact, I binge ate it for about a year, and then I decided to venture out and try new things, but the Pulled Pork sandwich and Cream of Chicken soup bring me back often. Food is ALWAYS up to my standards and the service is SO quick. I have never had a problem here! Friendly staff!
(5)
Dan R.
It's an order at the counter, seat yourself and they bring the food to you kinda place. The barbecue ribs and chicken are excellent and a must order if it's your first time. The sauce is so good that I have replaced my home recipe, which is excellent and exactly how I like it, with the Patios. They are very efficient so you never have to wait long for your food whether dining in or going through the drive-through. It's a great place to go if you want really good food (they have a pretty diverse menu) quick or if you have a group and don't want the hassle of waiting.
(5)
Scott E.
Disclaimer: I am a former employee of this location, but frequented the Bridgeview location long before I started working here. I left on good terms with the management. The Patio is a nice casual dining restaurant with quality food if you don't mind paying a little more. Pros: Nearly everything on the menu is a la carte which is nice if you're not too hungry or you want to mix up different sides (of which there are plenty to choose from). The atmosphere at all of their locations is very neat and clean, but not too fancy where you feel out of place in jeans and a t-shirt. The food is always high in quality and quite delicious. Cons: Everything on the menu is pretty pricey for a casual restaurant. You're paying for the atmosphere more than anything, but it can get annoying paying around $10 for a meal. Speed of service is unpredictable and unless you specifically ask to be put on the same ticket, you may get your food several minutes before everyone else in your party. Also, the food here is very "heavy" for lack of a better word. You might be immobilized for a few minutes depending on what you eat! My Recommendations: The burgers here are really high quality, and one of my favorites. Be sure to check out the Monterey Chicken if you like barbecue sauce and bacon, it's delicious. Also, all of the cream soups are amazingly thick. My favorite is the Cream of Chicken Rice.
(4)
Tam H.
Pretty good place with a wide selection of food. Definitely a place to go to after your child's soccer game. The food was fresh and were of nice portions. I had the chicken tenders with a garden salad. The salad was not your traditional iceberg salad, thankgoodness! Whenever I head to places like this, its always a horrible salad that they are trying to push on you. At least someone at Patio has thought it out and recognizes that not a way to get a customer to return. The place is definitely well staffed. They were moving people in and out pretty quickly. Overall, the experience was nice and everyone was satisfied with their food.
(3)
Chris W.
Good place for BBQ. They have just about anything you could ask for from burgers to ribs to salads, etc. The atmosphere of this location is nice. Open with windows. Clean. The food is pretty good. I like to eat the various BBQ items like brisket and ribs which are always satisfying. They have 2 types of sauce (mild and spicy). Both are very good. They also have pretty good soup. My gf is partial to the cream of chicken shell. The prices are slightly high here. It would be considered a fast food restaurant, but most meals will cost a person $10+. Not horrible, but you could probably find better deals elsewhere.
(4)
Brent W.
A total middle of the road BBQ imo. Went w the pulled pork sandwich, which incidentally does *not* come w french fries or slaw ? wtf is that all about for srslys. Slaw should be compulsory, fries i'll cut them slack but even those should be included. That aside the pulled pork generally lacked flavor and was not all that warm when it was served. They do have a great South Carolina BBQ sauce, i'll give them that.
(3)
Bill P.
Great ribs, burgers are ok. Management/staffr seems a little too serious or unfriendly, hmmmm. Salads are that good, more ingredients on them. Go for the ribs, go to Portillos for the burgers!
(3)
John F.
I'm only writing to tell you about the really-decent Fish Taco plate that the Patio offers. I am on a lazy-man's quest for a good fish taco since I heard Steve Dahl reminiscing about them. So far these are the best I have tried. The only improvement I'd suggest is either a saltier fish - used, or some sort of picante mixed in with the fish. But if you are looking for a decent fish taco, these guys come the closest.
(4)
Karen C.
Oh patio, what did you do to your buffalo wings? Increasing the price and decreasing the quality. Poor form. I can't believe I paid that much and could only manage to get thru two wings before I gave up. Won't be eating there again anytime soon.
(1)
Mr. Belding I.
Descent ribs at a descent price=good value. Not the best but far from the worst. Carol K is a retard "The food itself was okay although no one had their signature dish of ribs. ..................................................Â....... In my book- if you want BBQ ribs- I'd go somewhere else. " So lets not order the ribs at a rib joint and then say go somewhere else for ribs, idiot...
(4)
Dave S.
I work nearby and people from work like to go to the Patio for lunch. I must say that the Patio is not my first (or second) choice of places to go for lunch. To me it just seems like a glorified fast food that is just so-so. My impression is that it would be a great place to take a large group of kids.
(2)
Bella J.
Patio has a really quick service. It only takes 10 minutes or less to get your food served. Which is a very big plus. The minus though is the price. For the amount of food they bring, they charge a little too much. Good thing that my stomach is not so big, haha.
(4)
J Q.
Eh, you know what your gettin.
(3)
Joel M.
Creamy soups; great chicken kabobs; amazing bbq sauce; don't forget to ask for the free ice cream cone!
(4)
Paul W.
A crowd pleaser that's best after a huge 8 year old hockey or baseball game. Ribs, fries, chocolate cake...can't go wrong unless you are looking for healthy eating. Dining space is nice for big groups. Service is minimal, but prompt.
(3)
Nannette P.
I crave The Patio's Tuna Melt. I should just end my review there and let that speak for the Patio entirely, but I guess that it just wouldn't do it the justice it should receive. But seriously, the Tuna Melt at this place is absolutely delicious and all that a great Tuna Melt should be. Perfect chunks of tuna, mixed with a little bit of mayo (but not a lot, as many places unfortunately do), celery and onions minced to perfection, and placed between two slices of Cheddar cheese on Rye, melted and grilled to absolute heavenly goodness. This, my friends, is the essence of a great Tuna Melt! And The Patio has never let me down! The place is not a sit down, fancy restaurant, so don't go in there expecting something that its not. No, instead, you order up at the front counter, and then take your order number with you to your table of choice. Then, a runner will bring your food to you when it is ready. But don't let that deter you from going there. The food is very good, and nothing that I have ever had there has ever let me down. I'm not a big ribs fan, but they are "famous" for them, and I know many people that would vouch for that title. They have a vast menu to choose from, and multiple locations around the Chicago 'burbs to choose from. Prices are reasonable, and the food is served up fast to enjoy either inside, to take to-go, or order from their drive-thru area.
(4)
Thomas L.
I heart the patio. I frequent the establishment quite a bit and their standards are always consistent. I was put in charge of a work luncheoun. These people wanted Corner Bakery and I was like WTF hell to the nizzzoo. We are getting our rib on. 14 people $200 bill everything was just right. The ribs are the best in the area, for the type of establishment. You won't be let down. Service is excellent.
(4)
Mick O.
The Patio is always top shelf . I had a lunch meeting and this was my first choice . Food is always excellent and fast , a bit on the high side but the quality is there . We were there for two hours and the staff kept our table clean . I have always enjoyed this restaurant and would recommend that if you have not been you need to get to one asap .
(5)
Tina C.
This is a great place for BBQ. Walk in, and the menu is HUGE. Lot's to choose from. Pork, burgers, hot dogs, sausage, pizza etc. BUT the best thing ofcourse is the RIBS. They have appettizers too, mozz sticks, fried mushrooms etc. So you order your food and they give you a number. If you want beer or wine, you have to step over to the bar. So choose your seat. Outside or in. They deliver your food within like 5 min. Sometimes 10. They are pretty fast here. They have so many tables inside, I don't think anyone has ever waited to sit down. Flat screens are found spuraticaly in the dining room. Very cool place for sunday lunch with friends to watch a game and drink a beer. Very relaxing here.
(5)
Steven M.
I have never had a bad meal here. It was lunch so the ribs which are great would have been a little much. I had the bbq beef brisket and onion rings. The service was lightning fast and the place was spotless. The bun was so soft it was almost creamy. The rings were as crunchy as potato chips. I loved it. My friend from up north had never been here before and he was all over how good the sauce was. It's not a cheap place to eat, but you really can't go anywhere for less than 8 bucks. A loyal fan.
(4)
Abby T.
This is a really great place to go in the suburbs!!!! Good food, good price and a good atmosphere. Yes, you do have to order at the counter and you have to get your own drinks from the fountain machine, but at least they bring the food to your table! haha Don't be fooled, the hole-in-the-wall called The Patio in Little Italy is NOT THE SAME. Next time you're looking for some really good fast food when you're going to or coming back from Oak Brook mall, stop by The Patio.
(4)
Mike O.
It's not in my area normally, but if I'm south of Oakbrook, I'm going to eat here. The restaurant has a lot of greenery inside, making it feel like a patio indeed, without having to go outside to eat either (though the option is available). I've never had their ribs, but I've tried their different burger combos. Santa Fe is my favorite. You order at the counter, then they bring the food to your table. However, you fill your own drinks, so you are not waiter-dependent. Definitely recommend it for anyone looking for a big burger meal.
(4)
Edward Z.
I work about a mile from the Patio and enjoy going there for lunch. Their pulled pork sandwich is top notch. I read in another review that it didn't include fries or slaw. Being that everything here can be ordered ala carte you just need to order it as a basket, which includes both. They are a cafeteria style restaurant where you order the food, fill your own drink and wait for it to be delivered. They are quick with the delivery and it is always clean. I need to try them soon for their ribs. The menu has a lot of variety such as salads and sandwiches for those who aren't big fans of BBQ.
(4)
Joel S.
When I think of BBQ on a national scale, I'd probably give the Patio 1-star, but locally it's a pretty good option. This location used to be packed all the time, but seems to have slowed down with the addition of so many stores and other food options along 83. Still, a good bbq and chicken place for the area, and worth checking out for lunch or a casual dinner.
(3)
Julia T.
All I have to say is I won't be coming back...this place has terrible food.
(1)
Brian D.
This place was surprisingly good. I did have the ribs; they were not bad. If you are in Darien for some reason it's definitely an option. It's not exactly fine dining though! The Patio is your basic family restaurant. A TV hanging in the corner shows sports games. You order your food and seat yourself, carrying a giant number you stick on a standon your table. Your meal is brought to you by waitstaff. You pour your own drinks, including water, at a station in the ordering area.
(3)
Jerry N.
This place is completely awesome if you like "On The Bone" ribs. There are a few other locations, but I have only been to this one. The deal is, you place your order at the counter and take your seat...they give you a number with a holder so the people can find you. They have even have....can you guess.....a Patio....to eat outside (if you desire). The ribs are awesome and come with a choice of sides: Baked, French Fries, or (my favorite) Garlic Mashed Potatoes. Also coleslaw and bread/butter. They have their on BBQ Sauce...go for the spicy!! They also have a great BBQ chicken...burgers..and a salads, etc... The service is excellent and fast. They do have booze of you like, otherwise it is a self service soft drink thing. Also, they do have carryout and it travels just fine!!
(5)
Joan D.
I go here every six or seven months to meet a friend from the south burbs for lunch. I tried the pulled pork bbq sandwich once, It was okay. I usually get a salad with chicken and it is better than I would expect from a basically fast food family restaurant. it's clean, fast service and pretty average on the food.
(3)
Char Y.
Love love love this place! It is a must whenever we go to west suburbs. Awesome ribs, pulled pork, chicken, sides... everything! I definitely recommend it with many stars! Price is low and place is super clean with fast service. We were still looking for seats when our food was read, now that's fast!
(4)
bobbi n.
The food is decent counter-service food. Not too expensive, but not an impressive value either. Essentially, the nicest thing about this place is their late hours. In this part of the suburbs, it's really the only semi-quick, but still not fast-food option, late at night. It's essentially where we go sometimes when I get home from working late at night and want to get out of the house with my husband and eat dinner in someplace other than a car. I've never had the ribs though, but have had burgers, fish, shrimp, etc.
(3)
Jennifer M.
We went here for lunch and it was set up perfectly for that. We split a rack of ribs and had beans and cornbread as sides. The ribs were not smoked or falling off the bone, but were meaty and not dry. The sauce had the smokey flavor and just a touch of sweetness. The baked potato that came with the ribs was perfectly cooked. The baked beans were smoky but not spicy. The cornbread which comes as a muffin was very good, moist and hot. I think this is a great place for a quick meal or lunch, because the seats do not encourage lingering,
(3)
Hanh B.
I LOVE THE RIBS that is something you have to try they have amazing bbq sauce. the bbq chicken is good too and the fries are great when you dip them in bbq sauce. the cole slaw is really crisp and light
(5)
Frank S.
Excellent ribs, at a fair price. The meat falls off the bone, and the sauce is very good. They have a full menu, but go for the ribs, fries, and coleslaw, you won't be disappointed. Lots of parking on the outside, and plenty of seats on the inside. Nice that you order your food at the counter, and they bring it out to you. Very family friendly.
(4)
Peter H.
awesome ribs, the best bbq sauce ever. great baked potato and they have green river if u dine in ! reasonably priced, quick service, super clean, got some tvs inside too. booths could be more comfy but ill live. carryout an option as well, get a slab and douse it in the unreal sauce.
(5)
Erin B.
Good place if you like ribs! I love the sauce, and it's not too much, and not too skimpy on it, just right. The french fries are quite tasty too. I love coming here, because they always have the game on, and it's a great family restaurant. The chicken fingers and the beef are also quite good. Oh, another plus is that if you call ahead, you can go through their "drive-thru" instead of waiting inside!
(4)
Siao Linn S.
Again, I am basically writing reviews about all the places I hit up when I am in the suburbs. The Patio is a go-to for ribs. I would recommend ordering a full-slab, french fries, corn (2-4), and beans per two person party. The ribs have just the right amount of pull off the bone to make you feel satisfied. The sauce is good and has just the right amount of involvement. The only reason I am not as interested in dining in here vs. carrying out is due to a bad experience I had in high school, over 7 years ago. A then significant other and I carried out Chinese food to the Patio, stood in line at the Patio, ordered above mentioned combo, got our food, and continued to eat the asian/american hybrid meal. I am half Chinese and half German and this was the only feasible way to accomplish this. Anyways, someone asked us not to do that again. Totally understandable. We finished our meals, got two twist cones, and were on our way. Have not dined in since, but could be convinced to again one day.
(4)
Allison W.
If you want barbeque or even BBQ sauce, go to The Patio. Their burgers, chicken sandwiches, BBQ, and salads are all amazing. The jalapeno poppers are incredible and are filled with cheddar cheese and diced peppers. Everything must be covered in the BBQ sauce though. The Patio is also nice because you can phone in an order and pick it up in the drive through. This is very helpful for the business clients. The only downfall, it's a bit of a pain to get in and out of.
(4)
J A.
This place is great! The ribs and bbq chicken are really tasty. I love their spicy bbq sauce. They bring the food out to you and you don't have to clean your own table afterwards. I really enjoy eating here.
(5)
Kendall R.
I really like the fish and BBQ chicken tacos. The service is very fast, and the staff is friendly. The food is sit-down-restaurant quality, but you don't have to pay any tips because you order at the front (kind of like Culver's).
(4)
Joe P.
It was meh. Compared to the one in Lombard this place is old and outdated. The tables and seats looked like they were predating 95 as this is the first patio I've come to with my dad back in 99... The 11$ meal was meh. The baked potato was the best part followed with the pretzel bun of the 'BBQ' burger. For being a bbq burger it had very sparing sauce, I had to add extra, and it was over done. I didn't finish a few pieces of it. Minimal cheese on the burger and for a third of a pound it looked pretty close to a culvers flattened burger... When I was asked by an employee of something was wrong and told her, she merely had a unsettled look on her face. Oh well. I stand behind the patio of Lombard though all the way.
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Lunch Parking : Private Lot Bike Parking : Yes Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Average Alcohol : Beer & Wine Only Outdoor Seating : Yes Wi-Fi : No Has TV : Yes Waiter Service : No Caters : No
Jim P.
Hands down... Best ribs in town!!!
(5)S. P.
I've been going to the Patio - on and off - for a long time. We had a big party and sat outdoors - which is a nice feature to help the atmosphere. I had the barbecue meat loaf which came with garlic mashed potatoes and bread. It was just ok, nothing special as I'd had better meat loaf at the Golden Corral buffet in Aurora (not Bolingbrook!) and a much better meat loaf at Tony's on Ogden in Brookfield - for a cheaper price. Those who ordered the house specialty - bbq ribs - said they weren't impressed at all. Others in the group had a large salad (as a meal), burgers, and a pasta dish. None of these items seemed to be anything special but all were quite pricy. Service is pretty good here. It is arranged for being a tip-less restaurant - which is rare. All in all, The Patio is pricy with food that doesn't warrant the somewhat high prices. It's surprising they don't put out better meals since you can practically walk to the Portillo's to the north, just down the street - which is always busier, probably because it puts out better food for about the same price.
(2)Andy M.
Oversized new construction barbecue place with five locations as this family owned business seems in a Rush to corporatize. This place was nothing special and the pulled pork not much better than your small carry outs. This place was so large and does have a large workforce but was not that busy on a Saturday night to warrant the space now workforce. The food is very expensive to sustain this building and it has no drive thru despite the very fast food environment and look of this restaurant. It s n accident that all these Patios are in big sprawl suburbs in the Chicagoland area.
(1)Angela P.
My mother-in-law picked The Patio for dinner for Mother's Day. I was surprised how busy they were in the early evening, as I didn't expect fast casual places to be on anyone's radar. As an added touch, all mothers get a single red rose to take home. The menu at The Patio is unique, in that it isn't just BBQ on their menu. The Patio offers BBQ favorites like ribs and pulled pork, but there is plethora of burgers, chicken, salads, and kebabs to choose from. My husband likes the ribs, but I always opt for one of their chicken sandwiches. This time I had the Monterey Chicken sandwich (with BBQ sauce, Monterey Jack cheese, and bacon) with some cheese fries. First, the chicken sandwich was massive and that chicken was very tender and coated in BBQ perfectly - no soggy bun! The fries portion can easily feed 2-3 people, I couldn't finish them all. The Patio probably isn't the place I'd want to be during a hail storm (again). The peaked ceilings and enormous windows amplified the noise and scared the crap out of me.
(5)C K.
Went during lunch, no one in line. Plenty of places to sit. Not as congested at the one in Lombard. Clean. Food good, as always.
(5)Diana N.
Horrible food and service! We ordered take out. Good luck finding the counter to pick up. It was pricey so when I asked for extra sauce and got attitude I was taken aback. The girl asked me in a nasty voice if I had ordered extra sauce. I told her no because I didn't think it was a problem to ask for some. We ordered 2 half slabs of ribs and she gave me two little sauce packs. She was absolutely beyond rude. The ribs themselves were awful. Fatty and a terrible flavor. I wrote to their corporate office and I never got a response. I suggest Uncle Bub's. It is good and will give you extra sauce without the attitude.
(1)Katey A.
My family has been eating at the Patio for as long as I can remember and my sister even worked here during her college years! They have a wide variety of salads, sandwhiches, meats, and sides. Though I have never had bad food here, I need to tell you what the best thing is to order. The chicken oreganado. This chicken is roasted rotisserie style and is fall off the bone tender. The sauce they give you is an oil based lemon, garlic, and oregano sauce that my family and I cannot get enough of. We love this chicken so much that we have ordered it for Christmas dinner more than once. I assure you, your family will swoon over this tender, moist, and flavorful chicken. AND at the price on only $10 a chicken there is no need to learn how to make it! AMAZING!
(4)Steven M.
I place my order over the phone, food is always ready in 15 minutes or less. Drive thru pickup is always quick and staff is super friendly. The Patio has great food, from their ribs to the shrimp dinner, salads, sandwiches, I have never been disappointed!
(5)Jessica M.
Visited once and had the tacos. Very flavorful; wasn't expecting it at a BBQ joint! Nothing extraordinary though. Probably no reason to return. Serve beer & wine though!
(3)Kate M.
For many years my family has been ordering from here or coming in for dinner occasionally since my parents live in the area. Their food is consistently delicious and service is usually really good even though they get pretty packed on the weekends. Even when it's crowded, they keep the order lines moving pretty quickly and then you can sit down and they bring your food to the table. They recently renovated a little and now have a pick up window/drive thru ordering line which really helps for takeout. Today for Mother's Day my mom asked for us to get dinner from here instead of fighting crowds anywhere else and it was fast and delicious as always. We love the slabs of ribs or the chicken and rib combo dinners- I definitely recommend one of those. Tons of food since the dinners come with coleslaw, a piece of chewy french bread, and choice of potato. I also like to order the broiled salmon and put a little of their awesome BBQ sauce on that- considering they specialize in BBQ and fried or grill items, they also prepare near perfect fish. Also love the appetizers and burgers, sandwiches- can't really go wrong with any of the food. Check it out and you will probably want to also take a bottle of the sauce home! Really good BBQ
(5)Dustin T.
OMG THESE RIBS ARE DELICIOUS!!!!!!!! I have grown up eating these ribs and nothing else compares. Even after going to rib fests, I cannot help but think patio has the best ribs! I try to eat these things sparingly because these things cannot be good for your heart but I do not regret however long my life has been shortened by these devils.
(5)R J.
Reliably good food at this Patio location. Food delivery can sometimes be a bit disorganized and/or spaced improperly. Prices end up being more expensive now that everything is a la carte. Portions on certain items have gotten smaller. Manager seems to keep a close eye on most aspects of service. The recent renovations have greatly improved the feel / cleanliness of the restaurant.
(4)Susan S.
Alas, it appears that you can't go home again. Or at least, you can't go home and then bring your ribs back to your new home 5 hours away. Fifteen years ago, I worked in the vicinity of The Patio and loved to grab a much better than average burger for lunch. For a treat, my husband and I would come in on the weekends for the rib dinners. I don't order ribs all that much, but when I do, I like them super saucy, just like the Patio serves---with a side of extra tangy sauce. The dinners include a ginormous, perfectly baked potato and a way too tiny portion of coleslaw (the ultimate bbq sauce foil). So, on my way out of town last week, I picked up a coupla rib dinners to bring back to STL. The ribs were tough and stringy. boo hoo. Everything else was fine--but even though I kept trying to talk myself back into a Luvs-Me-The-Patio frame of mind, I just couldn't get there. I'm going to chalk it up the ride home, but the ribs just didn't satisfy.
(2)amy w.
So first off I'm from Kansas City bbq sauce runs through my veins. We were in the area for a soccer game and just could not pass up a BBQ joint. We ordered pulled pork, brisket, beans, slaw, fries,chicken finger kids meal and grilled cheese. So the pulled pork was not good it tasted like it came out of a crock pot. There was absolutely no smoke flavor to it at all, in fact I ate only half the sandwich and was scared it was going to make me sick. The brisket was ok, there was a smoke ring but lacking flavor and dry. The kids meals were both great awesome French fries. I thought the BBQ sauce was way way too sweet I mean its gross. The sauce ruins the BBQ it's like syrup ewe all you can taste is sugar with a hint of vinegar. Come over to house sometime and I'll show you how to make sauce! So besides the food the decor was nice and the place was really clean I just don't recommend the food, sorry that's just my opinion though.
(3)Tiff U.
The key to an awesome food joint is consistency. No matter what we order it is consistent. We've had the ribs, chicken, burgers, salad, soups and it is all delicious. I highly recommend the patio and at the end of the day it is a go to restaurant our family always wins with.
(5)Rachel S.
Love there brisket sandwich and the greek chicken pita!!always tastes good havent been disappointed yet!
(4)Jeanne M.
We stopped here for dinner on the way to my nephew's hockey game. Having previously dined at the location in Bridgeview, I was psyched for a little Patio bbq that night. I ordered a half slab of ribs with French fries (comes with coleslaw and toasted bread). Sterling ordered the half chicken with fries. We were both pleased with our choices. My only gripe is that I saw the draft beer on our way out of the place. Great selections on tap--I'll have to remember that for future visits.
(4)Edward B.
Had lunch date here today. I've never been to a The Patio before, so this was my first experience. My foodie buddy suggested the beef brisket sandwich, as he's not a fan of their ribs - and you don't order ribs when you're having lunch with a woman you're meeting for the first time. The place itself was very clean and open, and overall it was a pleasant experience. The brisket sandwich was excellent. The bun held up perfectly to the BBQ sauce and the brisket itself was tender and flavorful. Ever-so-slightly pricey at $8.50 (including tax) and served only with a half-pickle (which was good too), but then again, quality BBQ usually isn't cheap. My date had salmon with grilled (or sauteed?) vegetables, and it looked fantastic. Made me wish I'd order the same thing. She told me she orders it often (she's a vegetarian) and it's excellent. Part of our reason for getting together was a Ms. Pac Man challenge at the machine they have....and I kicked butt, as I usually do, at Ms. Pac Man. I've got skillzzzz :)
(4)Zach J.
The ribs are good but nothing real special, but tasty enough. The garlic mashed potatos are not fresh but taste good. The cole sucks big time, blah! The bread that comes with it is hard and crappy. The prices are kinda high, especially for the quality you get. This place is trying to be corporate and generic like Portillos, I do not need to return. I recommend the ribs as they are not so bad and the barbeque sauce is edible.
(3)Chrissy N.
This place looks suh-weet from the outside, and seeing as I am part made of BBQ, we HAD to try this place since we pass it daily. I was a little surprised by the place, and pleasantly surprised by the food. They have eat-in or carry out drive-thru. We went in. It's similar to Portillo's in that there is not really wait service. You order at a big counter, and they announce the order to the kitchen via microphone. Ribs, chicken, sandwiches, come in combos with potatoes of your choice. But do NOT ask to substitute onion rings. We asked 2 different people there, and they told us no way no how could we substitute onion rings for a potato, even if they just added $3 or $4 to the price of the combo. Just plain out couldn't be done. Weird. Anyhow, we got the food. Very good. Even their dry rub ribs were very tasty. They come with a roll and butter and a little cup of coleslaw as well. All tasty. If you should decide to eat in and not carry out like us, teh dining room looks very big. But it's quite cafeteria style. Again, similar to a Portillo's. Lots of little tables and booths. Kind of loud, but very family friendly. Even some TVs up on the wall in case you have to be out during game time. We'd come back for the food definitely, but would not really dine in ever, I don't think. Bit too cafeteria-y of a vibe.
(4)Sheila C.
This review is largely based on their billing practices. I ordered $150 of ribs and paid nearly $25 in delivery charges when I was told the delivery would be only $10 by the catering manager. Go ahead and order ...but do NOT pay for delivery it is way overpriced....and check your receipt!!
(1)Mark H.
What I love about this place is how simple yet good it is! The must haves are the Pulled Porks and Ribs. They recently just updates so the interior and exterior both feel very new and fresh, But if you are one that gets cold easily make sure to bring a jacket because it is always freezing inside!
(5)rachel w.
I adore the bbq sauce and all the meat they have here. Everything is always hot and fresh! The fries and onion rings are delicious! The chicken with rice soup is my all time favorite! I would eat here every day if I could!
(5)Mr. G.
Solid place, brisket was not the best, but decent for the area. If rated on the barbecue alone, would probably rank at two stars - but they have a very large menu and I really enjoyed the open atmosphere and friendly service. A great alternative to Portillo's across the street - if you eat at Portillo's enough to need an alternative.
(3)Dan Z.
Liar liar pants on fire. I ordered a salad, which, according to the menu has bleu cheese as one of the "choice of dressing" items. Sure you can have bleu cheese dressing, but it'll cost you a quarter. Conveniently, it doesn't mention that on the menu.
(1)Ron W.
The food is excellent, with a good selection to choose from. The service is great...very fast and courteous. The seating is very spacious with sections that feel semi-private, along with many TVs on the wall. I go there with my family and we stay there for more than an hour visiting after we eat with no inconvienance. I only wish they would take this franchise out West to Anaheim, California!
(5)Erica Z.
Been eating here for years, cannot complain! Pulled turkey is delicious, lover your bbq sauce! I would also recommend their grilled veggie sandwich. Onion rings, yes there are fried, but they are not overly greasy. Very quick service via the drive through during drive time / rush hour on a week night, everything is made to order, fresh, and your employees have always been very polite.
(4)Craig S.
Great lunch spot. Delicious chicken (the ribs are okay). Burgers are fine, but there are better options in the area. Seriously, the chicken is the way to go here. Also, the brisket's not too bad. They're very weird and draconian about the water. They must have some real problem with people stealing soda from the fountain using water glasses. It's gotten better -- used to be you had to ask for a glass of water at the counter. Now you just have these tiny plastic glasses labelled "FOR WATER ONLY" that you fill from the dedicated water station. It used to be unclear to me if we were supposed to bus our own tables or not, but I've gotten the impression that we don't and the staff will handle it. In any case, good chicken.
(4)Kristine V.
Worse ribs I've ever had! They were hard and chewy. No fall off the bone ribs at this place. And the BBQ sauce had no taste...just salty. Very disappointed.
(1)Lupe G.
I ate here 3 times for different occasions. The food was super greasy, salty, & the bbq sauce was too sweet even for me! The ribs had a lot of fat; I asked someone there if they thought the meat was brined but no one could answer. I figured it made tougher/cheaper cuts of meat softer if they were brined and fatty & the sauce was over-sweetened to cover up the saltiness. As expensive as they are, I expect some real ribs! Their sides are really heavy-feeling. I can get better quality elsewhere for a lot, lot less $$$~SORRY, just being honest.
(2)Giorgio F.
Order a side of grilled chicken breast (Cajan style) it's the best!
(4)Ray D.
Good ribs! It's a little pricey for what you get. But it's good quality. Ambiance is ok not great.
(4)Ed S.
I've ordered takeout from The Patio on a number of occasions. Ribs were OK.... I think I had them maybe once or twice. However, I've had the chicken dishes (Oreganato and BBQ) a number of times and they were always great. The side dishes were also always well prepared and tasty. Never ate in but the dining area seemed OK. Some remodeling of the exterior was done about two years ago. There's also a drive-thru window. Service was always OK, although I also experienced having the pronunciation of my order corrected a couple of times (as a few previous reviewers have mentioned). Is that really necessary? But what do I know, I'm just a customer. All in all, not a bad place, and I wish I'd lived in the area long enough to have tried some of their fish dinners. Definitely worth a try if you're in the area.
(3)K M.
I have been going to the Patio for years and I always get the same thing, a julienne salad. I went there last night for dinner and when I transferred my salad to a real bowl it found a BUG about the size of a nickel. I called and the manager offered to give me a free salad whenever I wanted it but I declined because I will never be going back again! He did end up refunding my purchase amount but in my opinion that still isn't good enough. That was one of my favorite restaurants, and now I can't ever go back again. Thanks
(1)Sand H.
Loved the ribs - rich smokey taste. But the burger was just ok, nothing special.
(3)Michelle G.
Fantastic as always! Ordered a pull pork sandwich and fries and it was great! The Patio is always consistent and I love their BBQ sauce! Looking for a delicious quick dinner and thats exactly what we got.
(5)Lauren F.
Went here today (Friday) with my boyfriend. He went to use the restroom, so i stood aside to look over the menu while i waited for him. I felt like i was getting a death glare from the girl at the counter, as soon as i glanced over at her she asked "can I help you??" in kind of a demanding tone (across the whole lobby)... I told her I was just waiting for my friend to order... i was standing to the side by the beverage station, and there was no one in line anyway... Finally he came out, and we ordered. I wanted soup but couldn't decide, they all sounded so good. I asked the girl what her favorite soup was, and she snapped, "Well i don't eat meat on Friday, so i would have to say the vegetable lentil." So sorry for asking, Little Miss Judge-y, but you work in a place that sells BURGERS, HOT DOGS AND RIBS. Unfortunately the vegetable lentil soup was pretty awesome, but it would've been way better without the attitude! Two stars, only because the food is decent, but from now on I think I'll stick with Portillo's to nourish my sinful, agnostic soul.
(2)Stef F.
You my friends lost a customer today. Why, might you ask? Because your customer service effin' blows. I had not one, but two rude encounters by your obviously underpaid/lackluster/completely retardedly (yes, I'm using the R bomb) RUDE staff today. Normally, I don't give two hoots. But when I walk in a place and am belittled by staff (oh, horror I worded the name of your food item wrong)... Please berate me and make me feel like the customer ( who is paying for your job to exist)is wrong.... So, I said the food item NAME wrong. Get smart-ass answer back. Whatever. Try to ignore. Pay my bill. Lackluster person who hates their job doesn't even ask if I'm dining in or carrying out. I see bill. Walk up to disgruntled employee who hates life and is giving me death glare and simply state "can I get this to go"... Holy hell, you woulda thought WWIII broke out at Patio. Bags are thrown around, bitchy comments tossed my way but said to other surrounding staff instead... I start wondering if my food has been spit in. I'm wondering if I'm over reacting and even my co-workers exclaim: "dang, that girl hates you...". Awesome. I'm not even going to continue, as the crap service continued for another five minutes. There are a million places to eat in that section of 83rd/75th. I've never had a problem at Portillo's/Chipotle/Meatheads/Subway or any of the other establishments in the area. Maybe your staff should realize they are lucky to have a job in this economy...
(1)Mike O.
I've really enjoyed the burgers here, especially the patty melt. I'm from K C, however, and the BBQ I've had here is not in the same ballpark. The sauce is pretty good, but the meat in my pulled pork sandwich had very little inherent smokiness, which is a big part of what I'm seeking. I have no complaints about the service, the atmosphere or the prices. I just would like more smoke to permeate the meat.
(3)Sandeep P.
After an evening at the driving range, my friends and I were hankering for some BBQ. And the Patio happened to be right along the way... I got a 1/2 slab of ribs and chicken combo, which also came with mashed potatoes. Add to that a pitcher of blue moon to spread around, and it was an amazing spread for under $20. I'm not the biggest BBQ guy, mainly because the sauces can get too sweet for me, but the Patio's BBQ sauce is quite balanced and finger-licking good. While the amount of food I received was intimidating at first, it was a clean plate by the time I was done. A nice perk is that they'll serve you at your table and clear your table after you're done, so it feels a major step up from any sort of fast food place. The folks working at the Patio also were very friendly during my visit. Highly recommend for a simple, effective BBQ fix.
(4)Marie N.
This was our second time dining at this Patio location. Everything was really good. I had encounters with at least 5 staff members and every one of them was friendly and helpful. We were there at the peak of Sunday lunch time but the food came out quickly and hot. I recommend the fried mushrooms and zucchini appetizer. Ask for extra garlic dipping sauce. It is delicious.
(5)Will S.
We've been dining at Patio Restaurant in Darien for several years. Every once in a while I'll get a craving for their ribs, so we went out New Year's Day for dinner. There were six people in our group, and EVERY SINGLE ORDER had an error and a problem. To name a few, ALL of us who ordered baked potatoes had sour cream. NONE of us wanted sour cream, so they went back. Another order had strange sauce on a hamburger; it went back. A hamburger and mashed potatoes were cold. They went back. This many errors are unexcusable. Although there was nothing wrong with my ribs, I had to wait for a "clean" baked potato which was annoying. What happened to Quality Control, i.e., making sure what was ordered is what should be served? I like their ribs, and will probably return, but it's too bad that so many errors were made, and it really wasn't that busy! Shame on them.
(3)Mike G.
I'm a fan of the Patio. There are loads of choices but I like the Italian Beef with cheese and hot peppers. Clean, friendly and food is very good to excellent for a chain restaurant. If you've been you love it, if you haven't been - go.
(4)Jasmine B.
Had the BBQ pulled pork with coleslaw and a pretzel caramel brownie. It was all really good and the bun for the sandwich was toasted to perfection! They'll get my business again. Also the drive through was a plus.
(4)Syed A.
I was there with my friends . I ordered kabob . The food was good but as we arrived late the people there were more concerned with closing down than to serve us. Had a mixed experience.
(2)April P.
After my bout with food poisoning at the Tinley Park location last year, I was apprehensive with trying out this one. But I thought, "what are the odds?" I beat the odds of no food poisoning from this place, BUT the food wasn't as good as the Tinley Park location. Was it my imagination? NOPE. Dinner mate exclaimed it while I was thinking it. The food tasted better at the sister joint...Seasoned better. How do we know? Because before said incident, we were huge fans of Patio Tinley Park and ate there often. Sigh...maybe I'll have my luck at the Bollingbrook location?
(2)Bob A.
I have been going here for years. The ribs are awesome. Soft, tender, and the sauce is good. Their soups are very creamy during the winter. I mostly order for pickup, since most wait times were long to get a seat.
(5)Carol K.
I find it hard to believe that this place came so highly recommended to me. Note to self: Take future restaurant reccos from this person with a grain of salt. The Patio is fast food. Over and out. And the sad part? I brought some out to towners here for lunch based on that recco. Urrgh! My first clue should have been the serpentine line to place your order like they have at Portillo's or Wendy's. I thought there was going to be table service. I guess if you count the guy running through the restaurant with your basket of food looking for a number I was supposed to have stuck in my stand- it's table service. Shoot me- I prefer sitting and reading a menu. When the food came (and it came all at different times for our group as there were 7 of us) the food runners just stood and shouted what was in the basket or bowl. Appetizers showed up at the same time as entrees- it was all a big mess. The food itself was okay although no one had their signature dish of ribs. We're ordered burgers, sandwiches and salads, but most things were just alright. There were stale noodles and croutons for the salads (not encouraging) and the fries were undercooked- and my patty melt would have benefited from grilled onions versus fresh, but the steak sandwich, bacon burger and hot dog got OK marks. In my book- if you want BBQ ribs- I'd go somewhere else. If you are looking for an alternate burger place- this could fit the bill. Just keep your expectations at a realistic level. Oh- and don't listen to this friend of mine who raves about this place. You might feel the way I did. Let down.
(2)Shannon M.
Bah! I didn't like anything about this place. It was crowded when we went, which was not conducive to the wend-your-way-order-at-the-counter setup; then finding a table was another cause for anxiety amid the forest of people. The ribs I got were fatty; isn't that their specialty?! You'd think they'd at least get them right. Between the crazy setting and the bad food, I won't be going back. It's become a joke in our family; whenever we drive by someone says, "Oh, there's S's favorite restaurant!" Not hardly. There are enough BBQ places in the Chicago area that I can definitely look elsewhere, and so should you.
(1)Gina V.
I will NEVER get sick of this place...in fact, I binge ate it for about a year, and then I decided to venture out and try new things, but the Pulled Pork sandwich and Cream of Chicken soup bring me back often. Food is ALWAYS up to my standards and the service is SO quick. I have never had a problem here! Friendly staff!
(5)Dan R.
It's an order at the counter, seat yourself and they bring the food to you kinda place. The barbecue ribs and chicken are excellent and a must order if it's your first time. The sauce is so good that I have replaced my home recipe, which is excellent and exactly how I like it, with the Patios. They are very efficient so you never have to wait long for your food whether dining in or going through the drive-through. It's a great place to go if you want really good food (they have a pretty diverse menu) quick or if you have a group and don't want the hassle of waiting.
(5)Scott E.
Disclaimer: I am a former employee of this location, but frequented the Bridgeview location long before I started working here. I left on good terms with the management. The Patio is a nice casual dining restaurant with quality food if you don't mind paying a little more. Pros: Nearly everything on the menu is a la carte which is nice if you're not too hungry or you want to mix up different sides (of which there are plenty to choose from). The atmosphere at all of their locations is very neat and clean, but not too fancy where you feel out of place in jeans and a t-shirt. The food is always high in quality and quite delicious. Cons: Everything on the menu is pretty pricey for a casual restaurant. You're paying for the atmosphere more than anything, but it can get annoying paying around $10 for a meal. Speed of service is unpredictable and unless you specifically ask to be put on the same ticket, you may get your food several minutes before everyone else in your party. Also, the food here is very "heavy" for lack of a better word. You might be immobilized for a few minutes depending on what you eat! My Recommendations: The burgers here are really high quality, and one of my favorites. Be sure to check out the Monterey Chicken if you like barbecue sauce and bacon, it's delicious. Also, all of the cream soups are amazingly thick. My favorite is the Cream of Chicken Rice.
(4)Tam H.
Pretty good place with a wide selection of food. Definitely a place to go to after your child's soccer game. The food was fresh and were of nice portions. I had the chicken tenders with a garden salad. The salad was not your traditional iceberg salad, thankgoodness! Whenever I head to places like this, its always a horrible salad that they are trying to push on you. At least someone at Patio has thought it out and recognizes that not a way to get a customer to return. The place is definitely well staffed. They were moving people in and out pretty quickly. Overall, the experience was nice and everyone was satisfied with their food.
(3)Chris W.
Good place for BBQ. They have just about anything you could ask for from burgers to ribs to salads, etc. The atmosphere of this location is nice. Open with windows. Clean. The food is pretty good. I like to eat the various BBQ items like brisket and ribs which are always satisfying. They have 2 types of sauce (mild and spicy). Both are very good. They also have pretty good soup. My gf is partial to the cream of chicken shell. The prices are slightly high here. It would be considered a fast food restaurant, but most meals will cost a person $10+. Not horrible, but you could probably find better deals elsewhere.
(4)Brent W.
A total middle of the road BBQ imo. Went w the pulled pork sandwich, which incidentally does *not* come w french fries or slaw ? wtf is that all about for srslys. Slaw should be compulsory, fries i'll cut them slack but even those should be included. That aside the pulled pork generally lacked flavor and was not all that warm when it was served. They do have a great South Carolina BBQ sauce, i'll give them that.
(3)Bill P.
Great ribs, burgers are ok. Management/staffr seems a little too serious or unfriendly, hmmmm. Salads are that good, more ingredients on them. Go for the ribs, go to Portillos for the burgers!
(3)John F.
I'm only writing to tell you about the really-decent Fish Taco plate that the Patio offers. I am on a lazy-man's quest for a good fish taco since I heard Steve Dahl reminiscing about them. So far these are the best I have tried. The only improvement I'd suggest is either a saltier fish - used, or some sort of picante mixed in with the fish. But if you are looking for a decent fish taco, these guys come the closest.
(4)Karen C.
Oh patio, what did you do to your buffalo wings? Increasing the price and decreasing the quality. Poor form. I can't believe I paid that much and could only manage to get thru two wings before I gave up. Won't be eating there again anytime soon.
(1)Mr. Belding I.
Descent ribs at a descent price=good value. Not the best but far from the worst. Carol K is a retard "The food itself was okay although no one had their signature dish of ribs. ..................................................Â....... In my book- if you want BBQ ribs- I'd go somewhere else. " So lets not order the ribs at a rib joint and then say go somewhere else for ribs, idiot...
(4)Dave S.
I work nearby and people from work like to go to the Patio for lunch. I must say that the Patio is not my first (or second) choice of places to go for lunch. To me it just seems like a glorified fast food that is just so-so. My impression is that it would be a great place to take a large group of kids.
(2)Bella J.
Patio has a really quick service. It only takes 10 minutes or less to get your food served. Which is a very big plus. The minus though is the price. For the amount of food they bring, they charge a little too much. Good thing that my stomach is not so big, haha.
(4)J Q.
Eh, you know what your gettin.
(3)Joel M.
Creamy soups; great chicken kabobs; amazing bbq sauce; don't forget to ask for the free ice cream cone!
(4)Paul W.
A crowd pleaser that's best after a huge 8 year old hockey or baseball game. Ribs, fries, chocolate cake...can't go wrong unless you are looking for healthy eating. Dining space is nice for big groups. Service is minimal, but prompt.
(3)Nannette P.
I crave The Patio's Tuna Melt. I should just end my review there and let that speak for the Patio entirely, but I guess that it just wouldn't do it the justice it should receive. But seriously, the Tuna Melt at this place is absolutely delicious and all that a great Tuna Melt should be. Perfect chunks of tuna, mixed with a little bit of mayo (but not a lot, as many places unfortunately do), celery and onions minced to perfection, and placed between two slices of Cheddar cheese on Rye, melted and grilled to absolute heavenly goodness. This, my friends, is the essence of a great Tuna Melt! And The Patio has never let me down! The place is not a sit down, fancy restaurant, so don't go in there expecting something that its not. No, instead, you order up at the front counter, and then take your order number with you to your table of choice. Then, a runner will bring your food to you when it is ready. But don't let that deter you from going there. The food is very good, and nothing that I have ever had there has ever let me down. I'm not a big ribs fan, but they are "famous" for them, and I know many people that would vouch for that title. They have a vast menu to choose from, and multiple locations around the Chicago 'burbs to choose from. Prices are reasonable, and the food is served up fast to enjoy either inside, to take to-go, or order from their drive-thru area.
(4)Thomas L.
I heart the patio. I frequent the establishment quite a bit and their standards are always consistent. I was put in charge of a work luncheoun. These people wanted Corner Bakery and I was like WTF hell to the nizzzoo. We are getting our rib on. 14 people $200 bill everything was just right. The ribs are the best in the area, for the type of establishment. You won't be let down. Service is excellent.
(4)Mick O.
The Patio is always top shelf . I had a lunch meeting and this was my first choice . Food is always excellent and fast , a bit on the high side but the quality is there . We were there for two hours and the staff kept our table clean . I have always enjoyed this restaurant and would recommend that if you have not been you need to get to one asap .
(5)Tina C.
This is a great place for BBQ. Walk in, and the menu is HUGE. Lot's to choose from. Pork, burgers, hot dogs, sausage, pizza etc. BUT the best thing ofcourse is the RIBS. They have appettizers too, mozz sticks, fried mushrooms etc. So you order your food and they give you a number. If you want beer or wine, you have to step over to the bar. So choose your seat. Outside or in. They deliver your food within like 5 min. Sometimes 10. They are pretty fast here. They have so many tables inside, I don't think anyone has ever waited to sit down. Flat screens are found spuraticaly in the dining room. Very cool place for sunday lunch with friends to watch a game and drink a beer. Very relaxing here.
(5)Steven M.
I have never had a bad meal here. It was lunch so the ribs which are great would have been a little much. I had the bbq beef brisket and onion rings. The service was lightning fast and the place was spotless. The bun was so soft it was almost creamy. The rings were as crunchy as potato chips. I loved it. My friend from up north had never been here before and he was all over how good the sauce was. It's not a cheap place to eat, but you really can't go anywhere for less than 8 bucks. A loyal fan.
(4)Abby T.
This is a really great place to go in the suburbs!!!! Good food, good price and a good atmosphere. Yes, you do have to order at the counter and you have to get your own drinks from the fountain machine, but at least they bring the food to your table! haha Don't be fooled, the hole-in-the-wall called The Patio in Little Italy is NOT THE SAME. Next time you're looking for some really good fast food when you're going to or coming back from Oak Brook mall, stop by The Patio.
(4)Mike O.
It's not in my area normally, but if I'm south of Oakbrook, I'm going to eat here. The restaurant has a lot of greenery inside, making it feel like a patio indeed, without having to go outside to eat either (though the option is available). I've never had their ribs, but I've tried their different burger combos. Santa Fe is my favorite. You order at the counter, then they bring the food to your table. However, you fill your own drinks, so you are not waiter-dependent. Definitely recommend it for anyone looking for a big burger meal.
(4)Edward Z.
I work about a mile from the Patio and enjoy going there for lunch. Their pulled pork sandwich is top notch. I read in another review that it didn't include fries or slaw. Being that everything here can be ordered ala carte you just need to order it as a basket, which includes both. They are a cafeteria style restaurant where you order the food, fill your own drink and wait for it to be delivered. They are quick with the delivery and it is always clean. I need to try them soon for their ribs. The menu has a lot of variety such as salads and sandwiches for those who aren't big fans of BBQ.
(4)Joel S.
When I think of BBQ on a national scale, I'd probably give the Patio 1-star, but locally it's a pretty good option. This location used to be packed all the time, but seems to have slowed down with the addition of so many stores and other food options along 83. Still, a good bbq and chicken place for the area, and worth checking out for lunch or a casual dinner.
(3)Julia T.
All I have to say is I won't be coming back...this place has terrible food.
(1)Brian D.
This place was surprisingly good. I did have the ribs; they were not bad. If you are in Darien for some reason it's definitely an option. It's not exactly fine dining though! The Patio is your basic family restaurant. A TV hanging in the corner shows sports games. You order your food and seat yourself, carrying a giant number you stick on a standon your table. Your meal is brought to you by waitstaff. You pour your own drinks, including water, at a station in the ordering area.
(3)Jerry N.
This place is completely awesome if you like "On The Bone" ribs. There are a few other locations, but I have only been to this one. The deal is, you place your order at the counter and take your seat...they give you a number with a holder so the people can find you. They have even have....can you guess.....a Patio....to eat outside (if you desire). The ribs are awesome and come with a choice of sides: Baked, French Fries, or (my favorite) Garlic Mashed Potatoes. Also coleslaw and bread/butter. They have their on BBQ Sauce...go for the spicy!! They also have a great BBQ chicken...burgers..and a salads, etc... The service is excellent and fast. They do have booze of you like, otherwise it is a self service soft drink thing. Also, they do have carryout and it travels just fine!!
(5)Joan D.
I go here every six or seven months to meet a friend from the south burbs for lunch. I tried the pulled pork bbq sandwich once, It was okay. I usually get a salad with chicken and it is better than I would expect from a basically fast food family restaurant. it's clean, fast service and pretty average on the food.
(3)Char Y.
Love love love this place! It is a must whenever we go to west suburbs. Awesome ribs, pulled pork, chicken, sides... everything! I definitely recommend it with many stars! Price is low and place is super clean with fast service. We were still looking for seats when our food was read, now that's fast!
(4)bobbi n.
The food is decent counter-service food. Not too expensive, but not an impressive value either. Essentially, the nicest thing about this place is their late hours. In this part of the suburbs, it's really the only semi-quick, but still not fast-food option, late at night. It's essentially where we go sometimes when I get home from working late at night and want to get out of the house with my husband and eat dinner in someplace other than a car. I've never had the ribs though, but have had burgers, fish, shrimp, etc.
(3)Jennifer M.
We went here for lunch and it was set up perfectly for that. We split a rack of ribs and had beans and cornbread as sides. The ribs were not smoked or falling off the bone, but were meaty and not dry. The sauce had the smokey flavor and just a touch of sweetness. The baked potato that came with the ribs was perfectly cooked. The baked beans were smoky but not spicy. The cornbread which comes as a muffin was very good, moist and hot. I think this is a great place for a quick meal or lunch, because the seats do not encourage lingering,
(3)Hanh B.
I LOVE THE RIBS that is something you have to try they have amazing bbq sauce. the bbq chicken is good too and the fries are great when you dip them in bbq sauce. the cole slaw is really crisp and light
(5)Frank S.
Excellent ribs, at a fair price. The meat falls off the bone, and the sauce is very good. They have a full menu, but go for the ribs, fries, and coleslaw, you won't be disappointed. Lots of parking on the outside, and plenty of seats on the inside. Nice that you order your food at the counter, and they bring it out to you. Very family friendly.
(4)Peter H.
awesome ribs, the best bbq sauce ever. great baked potato and they have green river if u dine in ! reasonably priced, quick service, super clean, got some tvs inside too. booths could be more comfy but ill live. carryout an option as well, get a slab and douse it in the unreal sauce.
(5)Erin B.
Good place if you like ribs! I love the sauce, and it's not too much, and not too skimpy on it, just right. The french fries are quite tasty too. I love coming here, because they always have the game on, and it's a great family restaurant. The chicken fingers and the beef are also quite good. Oh, another plus is that if you call ahead, you can go through their "drive-thru" instead of waiting inside!
(4)Siao Linn S.
Again, I am basically writing reviews about all the places I hit up when I am in the suburbs. The Patio is a go-to for ribs. I would recommend ordering a full-slab, french fries, corn (2-4), and beans per two person party. The ribs have just the right amount of pull off the bone to make you feel satisfied. The sauce is good and has just the right amount of involvement. The only reason I am not as interested in dining in here vs. carrying out is due to a bad experience I had in high school, over 7 years ago. A then significant other and I carried out Chinese food to the Patio, stood in line at the Patio, ordered above mentioned combo, got our food, and continued to eat the asian/american hybrid meal. I am half Chinese and half German and this was the only feasible way to accomplish this. Anyways, someone asked us not to do that again. Totally understandable. We finished our meals, got two twist cones, and were on our way. Have not dined in since, but could be convinced to again one day.
(4)Allison W.
If you want barbeque or even BBQ sauce, go to The Patio. Their burgers, chicken sandwiches, BBQ, and salads are all amazing. The jalapeno poppers are incredible and are filled with cheddar cheese and diced peppers. Everything must be covered in the BBQ sauce though. The Patio is also nice because you can phone in an order and pick it up in the drive through. This is very helpful for the business clients. The only downfall, it's a bit of a pain to get in and out of.
(4)J A.
This place is great! The ribs and bbq chicken are really tasty. I love their spicy bbq sauce. They bring the food out to you and you don't have to clean your own table afterwards. I really enjoy eating here.
(5)Kendall R.
I really like the fish and BBQ chicken tacos. The service is very fast, and the staff is friendly. The food is sit-down-restaurant quality, but you don't have to pay any tips because you order at the front (kind of like Culver's).
(4)Joe P.
It was meh. Compared to the one in Lombard this place is old and outdated. The tables and seats looked like they were predating 95 as this is the first patio I've come to with my dad back in 99... The 11$ meal was meh. The baked potato was the best part followed with the pretzel bun of the 'BBQ' burger. For being a bbq burger it had very sparing sauce, I had to add extra, and it was over done. I didn't finish a few pieces of it. Minimal cheese on the burger and for a third of a pound it looked pretty close to a culvers flattened burger... When I was asked by an employee of something was wrong and told her, she merely had a unsettled look on her face. Oh well. I stand behind the patio of Lombard though all the way.
(3)