Taco Bell
2807 W Irving Park Rd, Chicago, IL, 60618
Taco Bell Menu
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Burritos
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Drinks
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Lunch
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Quesadillas
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Sides
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Specials
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Tacos
Diabetics at Taco Bell
The biggest concern for diabetics is to find healthy food with less sugar at restaurants. The hunt for the right food becomes even more challenging for diabetics when dining at a fast food restaurant. Well, Taco Bell changes that with Fresco style. Simply ask or order an item from the Taco Bell menu in Fresco Style.
Food Suggestions for Diabetics at Taco Bell:
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Fresco Steak Soft Taco
Nutrition Fact: 150 calories, 4g Fat (1.5g Sat. Fat), 460mg sodium, 17g Carbs, 2g Sugar, 2g Fiber, 10g Protein
Fresco Soft Taco – Shredded Chicken
Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein
Fresco Soft Taco Beef
Nutrition Fact: 160 calories, 6g Fat (2.5g Sat. Fat), 480mg sodium, 18g Carbs, 1g Sugar, 3g Fiber, 8g Protein
Veggie Power Menu Bowl
Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein
Bean Burrito
Nutrition Fact: 380 calories, 11g Fat (4g Sat. Fat), 1060mg sodium, 55g Carbs, 3g Sugar, 9g Fiber, 14g Protein
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for Diabetics:
You must avoid all kinds of Drinks and Freezes at Taco Bell if you have diabetes. Almost every beverage offered at Taco Bell contains high sugar content.
High Cholesterol at Taco Bell
Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.
Food Suggestions to Maintain Cholesterol Level at Taco Bell:
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Breakfast Soft Taco – Egg & Cheese
Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Fresco Crunchy Taco – Beef
Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein
Shredded Chicken Mini Quesadilla
Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Spicy Potato Soft Taco
Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for High Cholesterol:
It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.
Healthy Meal suggestions for Taco Bell
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Drinks
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Lunch
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Sides
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Specials
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Tacos
High Blood Pressure at Taco Bell
People with high blood pressure must avoid food with high sodium levels. You can either ask the people at Taco Bell to add less salt in your food or choose the food items with less sodium content or customize your order using Taco Bell's own nutrition calculator.
Food Suggestions to Control Blood Pressure at Taco Bell:
Fresco Chicken Soft Taco
Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Grilled Breakfast Burrito - Sausage
Nutrition Fact: 340 calories, 17g Fat (5g Sat. Fat), 730mg sodium, 36g Carbs, 3g Sugar, 2g Fiber, 11g Protein
Veggie Power Menu Bowl
Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein
Foods to Avoid at Taco Bell for High Blood Pressure:
Taco Bell offers a wide range of Grande Scrambler Burritos, Crunch wraps, and Quesadillas which are high in sodium. It is important to limit the sodium intake at Taco Bell and avoid any meal with over 750-800mg sodium.
Healthy Meal suggestions for Taco Bell
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Burritos
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Drinks
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Specials
High Cholesterol at Taco Bell
Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.
Food Suggestions to Maintain Cholesterol Level at Taco Bell:
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Breakfast Soft Taco – Egg & Cheese
Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Fresco Crunchy Taco – Beef
Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein
Shredded Chicken Mini Quesadilla
Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Spicy Potato Soft Taco
Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for High Cholesterol:
It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.
Healthy Meal suggestions for Taco Bell
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Burritos
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Quesadillas
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Specials
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Tacos
Q&A on Taco Bell
Who owns Taco Bell?
Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.
When does Taco Bell stop serving breakfast?
Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.
When is Taco Bell happy hour?
Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.
Are Taco Bell beans healthy?
Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.
Which Taco Bell is closest to me?
Use our Restaurant Listings directory to find Taco Bell nearby.
Which Taco Bell sauce is hottest?
Diablo is the hottest Taco Bell sauce.
Which Taco Bell sauce is best?
In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.
Which Taco Bell sauces are vegan?
Hot and Mild sauces are certified vegan.
Which Taco Bell has nacho fries?
Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.
Which Taco Bell is open right now?
Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.
Sorry, No Coupons available for this restaurant.
About Taco Bell
Taco Bell is a haven for Mexican delicacies such as tacos, quesadillas, burritos, nachos, and other specialty items. Owned by Yum! Brands, Inc. Taco Bell is one of the fastest growing American chains of fast food restaurants. The restaurant operates from 7,072 different locations which are mostly run by independent franchisees and licensees.
The background story of Taco Bell is interesting and inspiring for budding entrepreneurs. The fast-food brand is the brainchild of Glen Bell, who started his first food venture as a hot dog seller in San Bernardino, California. The year was 1948. After witnessing long queues outside a Mexican restaurant called Mitla Café across the street, Bell saw the opportunity and demand for hard-shelled Tacos. He reverse-engineered the recipe and later started selling Tacos and called the venture Taco-Tia.
Later, the name changed from Taco-Tia to El Taco. Eventually, Glen Bell sold the company to his partner and opened the first Taco Bell in Downey in 1962. By 1964, the restaurant also got its first franchise in Torrance. The 100th Taco Bell restaurant was opened by 1965. PepsiCo acquired Taco Bell from Glen Bell in 1978 and the restaurant brand is currently a subsidiary of Yum! Brands which looks after the restaurant business of PepsiCo.
Healthy Food Options at Taco Bell
You may believe that a healthy lifestyle doesn't go well at a fast food restaurant. Well, that's not the case with Taco Bell. Surprisingly Taco Bell offers a variety of healthy options, thanks to the in-house registered dietician who monitors the whole menu. The dietician ensures that each item on the menu is free from additives and preservatives, colors, and artificial flavors. The dietician also ensures that the food served at Taco Bell doesn't contain high-fructose corn syrup, low sodium levels, and reduced use of partially hydrogenated oil.
More than 75% of food items served at Taco Bell falls under 500 calories. Taco Bell also features the Fresco Style option which helps the customers to maintain healthy diet plan without missing out on taste. In Fresco style option, Taco Bell switches pico de gallo with cheese, sour cream, guac, and mayo-based sauce. Taco Bell takes care of almost every health preference of its customers.
Tips for Dining at Taco Bell
Diabetics can also try other Fresco styled Taco items such as Fresco Crunchy Taco, Fresco Grilled Steak, and Fresco Soft Taco Beef. These are other healthy alternatives of Tacos for diabetics which contains an adequate amount of starch and minimum or no fat content. Switch the regular sauce or cheese with pico de gallo and you can easily reduce the sodium intake and fat content for your body. It will help maintain blood pressure levels and control high cholesterol.
Q&A on Taco Bell
Who owns Taco Bell?
Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.
When does Taco Bell stop serving breakfast?
Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.
When is Taco Bell happy hour?
Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.
Are Taco Bell beans healthy?
Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.
Which Taco Bell is closest to me?
Use our Restaurant Listings directory to find Taco Bell nearby.
Which Taco Bell sauce is hottest?
Diablo is the hottest Taco Bell sauce.
Which Taco Bell sauce is best?
In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.
Which Taco Bell sauces are vegan?
Hot and Mild sauces are certified vegan.
Which Taco Bell has nacho fries?
Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.
Which Taco Bell is open right now?
Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.
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Address :
2807 W Irving Park Rd
Chicago, IL, 60618 - Phone (773) 267-0071
- Website https://www.tacobell.com
- Click To Get Directions
Opening Hours
- Mon :9:30 am - 12:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Late Night
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : No
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : No
Drive-Thru : Yes
Caters : No
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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Ryan H.
Staff here was very nice. The orders were made quickly and tasted good. It's a well run franchise that bid clean and quick.
(4)Asma M.
This location is disappointing. The customer service is spotty at best. There are a few really nice folks but usually it is someone with a pissy attitude who make it very evident that they hate their jobs. Not my fault so don't i don't want to see that. The food tastes fine but for some reason it takes forever to get your order. And my biggest pet peeve is not giving me enough hot sauce. I will specifically ask for ten or fifteen bc otherwise they will give you four. And even when I specify they still give maybe half of that. I guess expecting them to count is too big of an ask. Very annoying.
(2)Michael C.
I must be the only one it seems. I've eaten here numerous times and have had no issues with the staff or the food quality. It's kind of hard to mess up Taco Bell food but I have yet to have bad quality food from any Taco Bell. I always eat there and pay with my card, so maybe that has a little to do with me being lucky.
(5)Ella B.
I will never order from here again. I don't know what is wrong with the kitchen staff, but I suspect that some of them are illiterate. I said NO lettuce and no tomato on my food. Apparently, that means put all the lettuce and tomato the restaurant has on my food. I don't like blaming the wrong people, so I make sure that the receipt actually said what I told the order taker, that way, I know it is the kitchen staff at fault. I don't know what is wrong with their crunchy tacos, but they are always cracked down the middle. Always! You can never pick it up and eat it. I don't understand why that is, it's not like the shell is brimming with "meat." If you order the Chalupa, you never know what you will get. Sometimes it's brown and crispy, sometimes it's white-ish and soggy. I decided I may as well leave my KFC review here since they are connected. Pathetic. I ordered the double down combo meal, and a single double down for my mother. I asked for extra sauce on them. One had no sauce to be seen, and the other was so sloppy, the little bag it came in tore up. It was an absolute mess. The items were thrown into a big bag like garbage. I felt really insulted. I got home, and my wedges were missing. I was ticked. I paid for a combo. Give me my combo. I called up there. They said why didn't you say right away that they were missing. I said that's what I'm doing. I just got the junk home and noticed. When I looked in the bag earlier I was only paying attention to the way the double downs were tossed into the bag like something for pigs on a farm. They gave me so much trouble over the stupid wedges, that I just decided to hang up the phone.
(2)Jonathan L.
I'm a big fan of Taco Bell. I've been going to Taco Bell for over 20 years. This is the worst Taco Bell I have ever been to. Seriously. The people there don't know how to make tacos. Nor do they know anything about taking orders. They messed up my first order. Then, they proceeded to mess up my second order.my tacos, one more greasy then the worst little Caesars pizza you can imagine, you know the ones where you squeeze them and if you don't have a drink you can probably drink the grease?yeah, that bad. do not come here! Hopefully I don't have some stomach or bowel issues for the rest of the night.
(1)J L.
Has always been terrible but I thought with the rehab it may have gotten better. On the contrary, it somehow got worse! Besides the bad food, and wrong orders, they will knowingly short change you! And when you call them on it, they will give you the stink eye. So, a Taco Bell with illegal activity! What a horrible place.
(1)Lambros T.
I have eaten here many times and it was mostly good, but this last time I had ordered the new doubledilla. What a disappointment!! There was a few pieces of steak and some cheese. The tortilla was huge but felt very empty! Also the salsa for the chips was like eating ketchup. Maybe somebody working there was mad at something or someone that day and didn't care for the orders??!! Also I ordered 2 taco frescos and received just plain tacos. I should of taken pictures.
(2)Licia M.
I really don't like giving a bad review to places but feel I must say something. I usually avoid going to this Taco bell because I am consistently annoyed and or disappointed every time I come here. I am starting to wonder if they work at annoying and messing up. Even when they were just KFC they were the same. Either they are out of something or the service is just plain bad. The food is okay usually though and most of the time the help is polite. I don't feel that I am hard to please. I went last week mostly cause I wanted one of those freezes but the freeze machine was not working, I left without ordering anything. Last night I went they had everything but forgot my napkins and the crunchy taco shells were soggy and split on the bottom but the people taking the order were very nice. I don't know why there is always an issue with this place. It's a shame cause I really love Taco Bell. I usually stop by the one on Skokie Boulavard off of Main in Skokie and they always get everything perfect. The one in Wrigglyville on Addison and Clark is good too. Also lately I have been stopping at the one on Devon off of Lincoln Ave. I love the Baha Blast freezes But this store on Irving really needs to shape up.
(1)Jacob H.
They put saline in my friends food. He was violently ill with projectile diarrhea. I'd recommend avoiding this place by all means. They are not worth dining with.
(1)Rod W.
This Taco Bell is really going down hill. The staff are very friendly. Customer service and cleanliness are spot-on. The food however.....Not so much. I almost always order a bean burrito with extra cheese. Lately, there is about 3 drops of sauce and the extra cheese is about an of a teaspoon. And the burritos are usually rolled so the sauce comes out of one end in the wrapper before you open it. Lately I have been getting the Chicken Cantina Bowl. It's reasonably healthy as far as fast food goes. But lately it's almost all rice and lettuce. Barely any chicken, barely and tomatoes, black beans, or corn. And if you order the combo with guacamole, the portion has gotten so small that it's maybe a tablespoon and that's being generous. About 5 chips worth of dip. It's very sad, because sometimes I need a Taco Bell fix. Unfortunately, it's the only one nearby. If there were a bus that goes down Clybourn, I would go to that location because it is much better. Also, Taco Bell keeps talking about they are going to start having a breakfast menu. They've been talking about it for 2 or 3 years. Still no breakfast menu.
(2)Rebekah S.
This place blows my mind. Other than convenience, I have no idea why I continue to eat here. Let's start with the quality.. meat is cold almost ALWAYS. Barely any meat on the tacos and nachos. Even asking for extra I get gypt. The taco shells are always STALE. They don't crunch, they crack instead. I only noticed how horrible this particular location was when I started going to the one in Wrigleyville. The employees at the Cubs taco bell are so polite! They're on top of everything. Even the drive thru orders are taken without any problems... So why can't this taco bell get its shit together? They must need a new store manager because Shanique only hires her family members. I haven't seen any other ethnicities working here other than black people in YEARSSS. Just saying. I realize this sounds horribly racist out of context. But it's true! Go to this taco bell and see for yourself. It's the hiring manager at fault, not the employees. Right? Hire better people, have a better business?
(1)Guidry H.
The single worst location in the entire united states. The drive-thru screen has been broken for YEARS, sitting on a DOS startup error screen, so they finally just taped a sign over it that looks like it was made by a kindergartner telling people to order at the window. Once you get to that window...whooooo, boy, you're probably eligible to be a member of The Interruptors by the time you're done interacting with the terrifying person you're giving your order to. I have never once in 10 years had an order from this place that wasn't messed up in multiple ways. Amazing!
(1)Shelby B.
Rude staff, awful service, and they never have what you want. There is one guy that was working the inside counter once that was amazing, but every other experience has been horrible. Worst Taco Bell/KFC location ever!
(1)Elisa S.
I'm not going to make excuses for myself, or try to justify why I've been here (more than once...*hangs head in shame*). Let's agree that their offerings taste like crap, bring intestinal discomfort, etc., but we've all been programmed to crave bean burritos and pump cheese at random times. You know those hidden camera shows, where they show fast food workers dropping things on the floor, using tortillas as kleenex, scratching their balls with the cooking utensils, and so on? This place definitely looks like it could be featured. The dirty-looking, bitchy lady that took my payment at the drive-thru window seemed pissed that I interrupted her snack (she was too busy chewing on something to say thank you or ask if I wanted sauce). I think I saw Tyrone Biggums pacing in the background behind her. No bueno. On my last visit, they were completely out of extra crispy chicken and original recipe wings. How does such a thing happen?!? Maybe the bitchy lady and Mr. Biggums ate it all. Stay far, far away from this mess of an establishment....far, far away!
(1)Tracy C.
This place SUCKS, the staff is completely incapable of multitasking! Never in and out of here in under 20 minutes. If you want to watch something akin to paint drying......then come on in for some crappy service and cold food! Happier hour my ass!
(1)Anne F.
I've been to this place 3 times, and all 3 times my order was wrong. Twice, it was SO wrong that I couldn't eat it. I usually order bean tacos, fresca style because I cant eat meat or dairy. Twice I've gotten beef tacos instead of beans, and once I got burritos instead of tacos. I even go into the store to avoid mis-communications-- but apparently this doesn't help. I called the manager to complain because I was very hungry and now couldn't eat the food I paid for. She said I could come back--who in the world would waste gas to go back for 3 tacos? This place sucks. Incompetent and/or totally uncaring employees.
(1)Matt W.
Worst Taco Bell/KFC I have ever been to. I have never once gotten a "Thank You" or questions on if I want anything else. The staff is always talking with each-other and paying no attention to my order. My co-workers and I can't believe how bad this place is run and the way the staff is allowed to behave.
(1)Peter W.
This is the absolute worst Taco Bell. Avoid it all costs. The burritos are always missing ingredients and folded so all the guacamole is at one end. I just had a bean burrito with more cheese than beans and 7 layer burrito with hard rice, very little beans and no sour cream. I have eaten at many different Taco Bell's. This is one terrible.
(1)John M.
This is by far the worst Taco Bell and KFC on the planet the employees are rude, filthy, and poorly trained the food is awful and the entire establishment is in a filthy state they always get the order wrong via drive thru and when you go in it always seems to take more than 20 min to get the order I hate this place and hope that it will be shut down.
(1)Heather P.
I am bummed that this is the only Taco Bell anywhere near our place, because sometimes in life all you want is a chalupa. Or you're starving at 1 am and you need something that isn't McD's or a Golden Nugget. Or you feel bad about yourself and need some punishment. All good reasons to hit up a Taco Bell. I have never had a good experience at this Taco Bell. Shit that has gone down: * Tried the Cantina Bowl when it first came out. Received a Cantina Bowl with regular chicken instead of the new chicken, refried beans instead of the black beans, and no corn salsa, drowned in over-salted cilantro sauce. I didn't even realize how much was screwed up until I was halfway into this culinary abortion. * They have over-corrected. They now use the new "citrus" chicken for EVERYTHING at this location, and it is effing terrible. The flavor is bad on its own but worse in standard fare like chalupas. * A Crunchwrap Supreme that was both burnt on the outside and chewy/stale on the inside. How?! "Crunch"wrap my ass. * Missing food. This has happened thrice now, no matter how well I think I have checked the bag before we pull away from the drive-thru. This last time, I don't even know if we got charged for the missing chalupa, because their order screen was down at the drive-thru and we realized after we got home that we were never given a receipt. SHADY BITCHES. * Once, BF brought home T-Bell. He had to wait extra long for his KFC bites, so they had him pull off to the side. For 15 minutes. Apparently though, they made my veggie volcano nachos first and just let them sit while he waited, because by the time they got to me they were fucking chilaquiles. Nothing but lukewarm sauce and cheese and mush. Disgusting. * If they tell you that it's just going to be "a couple minutes" for whatever you order chicken-wise, run. It is a damn lie and you will be waiting forever. * Every single time I have ordered a Baja chalupa from this location, I have gotten the "Supreme". Every. Single. Time. If you don't carry the Baja sauce anymore, just nut up and TELL ME. Don't take my order for a Baja chalupa and then give me something else, as though I won't notice. I know my Baja sauce, and you are a charlatan. * Everyone who works the drive-thru is kind of unpleasant. Everyone. Maybe it's because they know how badly it sucks. [EDIT: I started this review at 2-stars but reading it over I have talked myself into a downgrade.]
(1)John J.
If you eat Taco Bell you deserve to be "fat, sick, and nearly dead". Enjoy your grade D meat.
(1)Simone T.
One can age about 12 years in the drive thru, and about 15 inside the actual establishment. They constantly run out of not just one, but multiple items on their menu. Why do I keep coming back? The god kids love 'em and they are the closet to their and our house. Ok, I'm going to crawl back into my shame closet now for going here...
(2)Cathy M.
I waited a week to write the review to make sure I still had the same feelings...I did. The drive thru experience was a great one. The young Black man took my order so patiently and efficiently that I thanked his manager at the window. I did not have a clue what I wanted and changed my mind at least once during the order process. He maintained such a level of professionalism that I forgot I was in a KFC/Taco Bell drive thru! The food was hot, fresh, and delivered with a smile. Doesn't get much better than that.
(5)Dominic R.
I've been going to this Taco Schmell for years!! Let's make a few things clear......you go to a Taco Bell / KFC for the basic simple things on the menu! Don't try to get to fancy, just go basic and they can't screw it up! Let's review shall we! Taco Bell: Go for the Tacos! HARD or SOFT, simple!! I don't eat here often but sometimes I have a craving for crap food and sometimes a good old Taco Bell taco hits the spot. I order a 6 pack for myself to go! Usually 4 hard, 2 soft......ya mix it up a bit. DO NOT open the taco and look inside at that pile of crap (or you may puke!) , JUST PUT SAUCE ON AND EAT! Those who try to get to fancy with nachos and salads.....really??? You're own fault it is crap! I love taco schmell!! KFC: Few pieces of chicken, biscuits...and mashed potatoes!! The best taters with gravy around! I really wish you could just get legs or wings.....but no they always toss in a thigh or breasts........which are harder to eat. Nothing better than eating my chicken, and scooping up some potatoes with my biscuit! Parking lot can be hard to get into or drivethru line long sometimes , but do try! do try!!
(4)michael s.
KFC + TACO B. = Better Self Image. We've all had Taco Bell, we've all had KFC. But when these two franchise giants combine on California Ave., something really magical happens. When you leave this power duo you feel so much better about who you are as a human being. Think of it as watching Jerry Springer for 18 solid hours. Never before have I seen "team members" put together formulaic meals with such hilarious consequence. You've got p1ssed of customers demanding that chicken have zero cook time. You've got apathetic kids behind the counter who look like they were doing gravity bongs until their shift started. And you've got one manager with a look on his face that says, "I really should have finished my Comms degree." I love this place. No matter how bad my life is, one visit here for a Seven Layer Burrito (tm) with a large diet saves me hundreds of dollars on therapy. Thank you KFC/TB, thank you.
(5)Julia R.
This taco bell/KFC pretty much stinks. Fast food is usually fast food - you'd think it's hard to mess up - it's a formula of sorts. Unfortunately, almost every time i've been here they've managed to mess up the order or forget something. And their pop machines have been broken several times as well. When the food is right, it's usually really sloppy and the service is typically slow. The people are really nice though and i'll keep going back because it's close and who doesn't get cravings for taco bell? I just know what i'm getting myself into - and I try to check my order before I leave if i'm driving though.
(2)Christine D.
This place has the WORST drive-thru that I have ever ever ever experienced. And I've gone through many drive-thrus, being a poor college student lol. Nine and a half times out of ten they do not get the order right, are really rude and short with you, have no manners, and don't ask if you want hot sauce. But like one of the reviewers said, the service is much better if you go inside. Why is that?
(1)EL A.
hate it when you miss my food!!!! you guys do it a l w a y s!!!!!!!!! the accuracy is very very poor!!! you better change you crew!
(1)R S.
Absolutely the wost fast food location of any chain any where I've been in Chicago. Deserves zero stars. I've heard rumors they allow gang members to hang out inside the restaurant. Needless to say my only experience has been with the drive-thru. This was the first Taco Bell I ever visited after moving to Chicago. The lack of Taco Bells here with a McDonald's on every corner was annoying. So when I found this combo KFC/Taco Bell I thought great! I couldn't have been more wrong. There was never a visit where I wasn't in line less than 15- 20 minutes. There was never a visit where the cashier didn't cop an attitude, get an order wrong, or just plain behave unprofessionally. We had tried both the KFC and Taco Bell items from the menu. I would say if you are stuck eating at this hell hole, stick to the KFC side. Bad chicken is bad, bad Mexican food is horrific. Here's just some of the things that happened at this location.... Waited in the drive-thru for 15 minutes even though there was only one or two cars ahead of me. Ordered an extra biscuit to go with my KFC and an employee stuck it in the bottom of the bag. No container or wrapper or napkins. Just stuck it in the bag. Chicken cold. Taco Bell was just nasty. Items were sloppily made. Too much sauce. Employees just don't give a damn. Once I saw an employee decide to have a conversation with my order just sitting there in the bag. When I gave her a dirty look she acted as if I had done something to her. So you may be asking why did I go back. Well at the time it was the only Taco Bell we knew of and it was relatively close to my apartment. I usually give a restaurant more than one chance and I gave this one several. After a certain point we vowed never to go back, and we haven't. The bottom line is this place stays in business for one reason and one reason only. Location, location, location. It is the only TB in the area. I really wish to God it would close down because no one, not even a dog should eat there or get treated with that kind of poor service. The best Taco Bells are on North Ave (combo TB/Long John Silvers) and Devon Ave. Outstanding food and service. I have yet to find a great KFC.
(1)Michael B.
The other reviewers are right: WORST FAST FOOD JOINT that I'm aware of in Chicago. Avoid at all costs. I swore this year to never go back. Not only do they constantly run out of key ingredients (no tomatoes or cheese one time?!) but the employees are rude and never once got my order right. Not one single time. The way the food is served is even despicable. One time my hard shell taco was completely smashed up, and served in a half-torn paper bag (with no napkins of course). I'm not kidding at all. THE BAG WAS TORN HORIZONTALLY at the middle. A half-bag, if you will. Who does this?? Being pretty poor and occasionally really craving a fresco chicken ranchero taco, I have to say, it's really too bad it's the only Taco Bell in the area.
(1)Devan C.
I know, it's weird to right about a fast food joint, but the people who work at this location deserve it. While doing laundry at Mr. Bubble (also great), I stopped in to get some late dinner at 10:54 pm. (The lobby closes at 11pm.) Despite the late hour and the fact that I turned out to be their last customer, the ladies were beyond helpful and generous. I can't thank them enough.
(5)Lisa F.
Hmmm. I grabbed the dog in the car and headed here as I was stuck at home by myself for dinner. Bitter? Hmph... I was all set to drive through the drive-thru. Plan failed. The drive-thru was long and it didn't connect inside the lot. I was going to have to turn around by going out of the lot into Irving Park. Okay. No problem, I'll go inside. Wow, tons of people sitting and waiting in line at 5:45p on a Thursday. Wow, I guess a lot of people like KFC/Taco Bell for dinner... There was only one person running the front register and packaging the food. I was there for 25 minutes which seems quite long for fast food. I came home and the food was okay. The original crispy wasn't really crispy. Sort of soggy and the wedges weren't too fresh. Eh, I won't be back for a dinner.
(2)Patrick W.
Not that I expected differently, but this Taco Bell/KFC doesn't exactly have their "A" crew working on Tuesday nights around 9:30pm. Stopped in here with a friend and the young man behind the counter, who has clearly not made foodservice his profession of choice, greeted us with a warm and hearty "Wussup? Can I take your order?" Yes sir, you can! Sorry Colonel, I made a run for the border that night. When offered the various types of hot sauces, my friend and I both expressed a burnin' desire for Fire. "Aw shit, we're out of Fire man, I don't even know why I offered it to you. Sorry." Don't get yourself down, chap! We'll take the next hottest category that you have available in stock! We were each rationed two packets of "hot" sauce, and a short time later we received our meals. I'd opted for the Grilled Steak Burrito, inspired by the recent commercial. I took 4 bites before I got anything but tortilla, and the other end was a giant glob of sour cream, but the part in between was pretty good. I would encourage Colonel Sanders to invoke some military-style discipline and pride into his troops at this outpost.
(2)Melissa P.
Would provide listing of incidents, but I will keep it short and sweet. 1)Food: Not fit for human Consumption. I actually got just a taco shell once. I guess fillings are a lot to ask for. 2) Cleanliness: Non-existent. 3) Service: Horrible Sometimes you just want some taco bell, but shame on me I went there more than once......
(1)Joe B.
I have been to plenty of Taco Bells in my time, and this one HANDS DOWN is the WORST OF THEM ALL. Make sure before you leave you open each food item and see if there is rotten vegetables and meat in there! I just had to throw out half my order because it had hard steak and also brown vegetables in it! Stupid me I took off before looking my food over and trusted it would be ok. The 1 item i received (Steak Taco) that actually had decent looking meat in it only have 3 pieces of steak and maybe a sprinkle of cheese...they missed everything else and skimp on what they did put in. Sending this over to Taco Bell Corporate also to see if I can get a refund! DO NOT GIVE THIS PLACE ANY BUSINESS....SHUT THEM DOWN!!!
(1)Geoff H.
It's only getting three stars because it's the ONLY Taco Bell open at midnight within reasonable driving distance. If two-and-a-half were an option, this would get it. On a bit of a tangent, WTF is with Taco Bell's 'Open Late' bullshit campaign? The one on Milwaukee (near Belmont) closes at like 11 (despite having their 'Drive thru open' sign lit, employee(s) inside, menus lit up, but then she says 'we're closed'.....was that NOT supposed to piss me off?). This is the city of Chicago, bars are open til 4; there should be MORE than enough drunks to justify staying open at least til 2. Ever see the lines at White Castle at 3 a.m.? Anywho....rolled into the drive-thru last night, half-drunk, intrigued with the with the really awful idea of a KFC with my Taco Bell (a lil after midnight on a Wednesday); it was not to be. After a certain time, this is Taco Bell-only. Fine. Wanting not to spend my usual $7 for a 'real' burrito at anywhere-near-my-house, I thought I'd get a few cheap lil things off the 'value' menu. Again, not happenin'. This Taco Bell DOES NOT HAVE A VALUE MENU. So instead of getting a few things for $3-5 total, I got some small, shitty, coldish nachos and a lame chicken-but-mostly-rice-and-beans burrito for $7. And they were out of 'mild' sauce (I'm seeing a consistent pattern of this location having an inventory/supply/ordering problem). Disappointing. I will say the one-and-only employee at the time was very polite, and I received my food quickly. That's the best thing I can say.
(3)Frank C.
This is pretty much the worst fast food restaurant in the history of the world. And I am including the fake McDonald's-type restaurant from the movie version of FAST FOOD NATION where there was shit in the food. And also the fake Long John Silver's-type restaurant in the eventual movie version of my uncompleted novel DEEP FRIED DEATH, where the hush puppies come to life and attack people like the critters in the movie version of the F. Scott Fitzgerald novel CRITTERS. Where was I? Oh yes, this place is awful. They run out of tortillas all the time. I don't understand how a tortilla-based operation like a Taco Bell restaurant can fail to keep a handle on their tortilla inventory, but it's happened at least 3 times that I've tried to eat here. Sometimes, you order something, say a cheesy bean and rice burrito, and not only do you get the wrong thing, but you also get something that is not even really on the menu, but appears to have been cobbled together at random from whatever they had in the kitchen. And no matter what you order, whether it comes out right or not, it takes FOREVER to make. It's a shame that this is technically the closest Taco Bell to my apartment, because the one on Clybourn (and, to a lesser extent, the one in Citibank center) are much, much, much better.
(1)Matthew W.
For a crappy fast food joint, I have to say this one is alright. The staff is pretty amiable and the place was cleaner than I expected. Service was normal, bit slow but that's "fast food" these days. The girl said she was the only worker there (with one person in the kitchen) so I have to give them props for being rapid.
(3)Chris G.
Convenient because I can walk here faster than I can drive, but the biscuits are always underbaked.
(3)nunya b.
The cashier was really polite. Too bad our Taco Bell food tasted so much like old chicken grease that we couldn't eat more than a bite before throwing our whole meals away. What a waste of money and time. Disgusting.
(1)Liz S.
I'm not a big fan of fast food, but when you're slightly drunk and out with friends late at night Taco Bell is like a bright light and I'm a fly. So, we do the drive-thru thing and the woman asks me to repeat myself three different times. Well, I know I'm not speaking in a different language nor am I speaking softly. It was very annoying seeing as I was concentrating hard enough on getting the order correct and not acting drunk. I made sure to look at the screen to make sure it was all correct, surely it was, so I pulled around. Everything did not turn alright though. Low and behold, they had not given us 4 soft tacos, which we paid for, and was indeed on the receipt. JERKS!
(1)nina c.
I have mixed feelings about this place. If you go inside, it is worth it. The staff is so nice. there is this one guy in particular, cacausian young guy-so so nice. if he is more than 5 minutes late, he gives a free drink. the staff is so polite, they are patient and keep saying thank you, and maam. It makes it worth it when you wait a little bit for your food. If you go through drive through-it's a disaster. almost every single time, my order is messed up and i always forget and check it at home and it's too late then. i think they are just in too big a rush and don't realize. but overall it is pretty good, just recommend going inside instead.
(3)Swoozie W.
Super, super, polite people who work here. I have never gone inside, but they are always friendly and say "ma'am" and ask how are you tonight when you drive up and place your order. All I really ever order is the Taco Bell hard shell veggie tacos, so I haven't experienced how they are with bigger orders, and I never eat Kentucky Fried Chicken. Taco bell has plain, cheap, not too spectacular fare, but I am not expecting fine cuisine when I go there. Once in awhile someone gets confused and tries to make my order more complicated than it is, when I only want onions with my bean tacos, but my experiences with them have been pretty good. I was horrified once when they gave me the wrong thing, and I bit into a taco meat in it, and they occasionally leave off the onions, but if they do that they give you replacement tacos so you end up with four instead of two. They fill your order pretty fast, and there is never much of a wait. I go there cuz I hate to cook, and it's quick.
(4)David T.
Quite possibly the worst run fast food establishment in the United States. This particular location is a train wreck.
(1)Tiffany T.
If I can put no stars I would. I ordered a nacho supreme and mashed potatoes. When I got home and opend my nacho supreme there was nothing on it at all only nacho chips I was Sooooooo pissssssssed off then I went to the mashed potatoes as I was eating them I seen so much powder in the middle of it I was so disgusted never again will I go there the people are rude and never gets your order right
(1)Joni L.
Taco bell is taco bell, no matter where you go. But these people are super nice about giving you your food. Yeah, maybe service is a little slow, but honestly, everyone was nice and good natured, and even the dude cleaning up the parking lot as we were leaving said "have a good night!" And we got a free crunchwrap supreme. Now that's service. P.S. We went inside.
(5)Patrick M.
Story time! The first two times I went there the food was below average. No sour cream or cheese on the fiesta potatoes. No cheese on any of the tacos we bought. However, the third time we went there took the cake and has made for one of my favorite fast food memories ever. The store was just about to close when my friend V and I got to the drive thru menu. We both took our time in deciding what to order but finally ordered one meal each: Baja Chalupas and Steak Quesadillas. When we rolled up to the window, the gangsta who took our order decided to play "Let's Make A Deal" with us. He asked us if we had ordered the last meals. We said yes. He then turned around and held up a giant Taco Bell plastic bag, tied at the top. It looked like a Thanksgiving turkey was inside it. He asked us, "Ok, I know you ordered those meals, but I'll give you whatever is in this bag with 2 drinks for $10 cash." My friend and I's mouths dropped. We couldn't believe such a shady deal was about to go down. But knowing the thrill-seekers we really were, we decided to take the risk. We pulled into a parking space and opened the bag. Inside was 2 Nachos Bell Grandes, 6 soft shell tacos, and 2 empanadas. Not bad for $10. We ate like kings (in prison). Overall, this joint is horribly managed, far from fresh, and really spits in the eyes of everyone who decides to spend money here. I would say wait til closing to play Deal or No Deal.
(2)Amy E.
If I could give ZERO i would. Equal to the amount of care their employees have about their job and the quality of their food. I ordered a bacon ranch tortada and when I got home i soon realized they put STEAK in it. Steak isnt even a possibility in ANY of the tortadas. It's almost like they throw whatever they want in your meal. Their employees are also extremely offensive. My boyfriend was in there getting my "steak" tortada and overheard the employees shit talking him. They were throwing around homophobic language and it was disgusting. So if you want to have a surprise meat taco or be called a f-- to your face enjoy tacobell/kfc on irving park and california.
(1)Amy O.
This is the worst TB location ever!!! They rarely get the order right and half the time the hard shell tacos are wet. Very slow and poor customer service. From now on, I will drive out of my way to go to another location. This place really should be shut down!
(1)