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Name: Artopolis
Address: 306 S Halsted St, Chicago, IL, 60661
Telephone: (312) 559-9000
Price range: Under $11
Rating: 4.10

Artopolis

306 S Halsted St, Chicago, IL, 60661

(312) 559-9000
Store is closed

Artopolis Menu

Starters And Soups

Capriccio

Melinzana Crostini

Mediterranean Fest

Cheese Course

Salmon Fume

Pommes Frites

Traditional Soup

Seasonal Soup

Dolmadakia
Salads

Cesare

Mediterranean

Field Greens

Greek Country

Spinach Leaf

Jardin

Chicken Cesare

Frutti Di Mare
Artopita

Spinach And Feta (spanakopita)

Kasseri And Feta (tiropita)

Mushroom And Emmenthal (manitaropita)

Chicken And Mozzarella (kotopita)

Jambon And Kasseri (zamponopita)
Regional Inspired Entrees

Chicken Riganatti

Yuvetsaki

Chicken Spinach Lasagna

Roasted Lamb

Special Selection Made For The Day
Signature Sandwiches

Capricciozo

Smoked Harvest

Portobello Chevre

Kotosalata

Tequila Pollo

Turkey Melinzana

Briammi Kefte

Jambon Fume

Mediterraneo

Norwegian Crest

Cafe Sandwich
Wood Fired Pizza

Margherita

Hawaiian

Cinque Formaggi

Portobello Piquante

Rustic Greco

Inferno

Campagna

Olympian

Salmarina

Neptune

Pan-pizza
Embellishments

Rosemary Potatoes

Chick Pea Rice

Potato Salad

Pasta Salad

Orzo Pasta

Briammi

Roasted Vegetables

Feta Cheese And Olives
Best Of Both

Soup And Half Salad

Soup And Pan Pizza

Artopita And Soup

Pan Pizza And Half Salad

Cafe Sandwich And Soup

Artopita And Half Salad
Signature Pastries

Valrhona Chocolate Mousse

Signature Cheesecake

Tiramisu

Chocolate Raspberry

Chocolate Mousse Cup

Opera Butter Mocha

Cannoli

Le Symphony

Bread Pudding Seasonal

Yogurt Mousse

Chocolate Eclair

Carrot Cake

Royal White Chocolate

Strawberry Short Cake

Hazelnut Praline
Variety Tarts

Walnut Tart

Lemon Tart

Fruit Tart

Espresso Tart

Pear Tart
Traditional Greek

Loukoumades

Galactoboureko

Baklava Square

Creme Caramel

Rice Pudding

Greek Cookie Plate

Almond Baklava

Kataifi

Yogurt W/ Honey & Walnuts

Ice Cream W/ Sour Cherries
Beverages

San Pellegrino Sparkling Water

Sourotis Sparkling Water

Lorina Sparkling Juice

Nantucket Natural Juices

Vissinada Refreshment

Jones Root Beer

Evian Natural Water

Avra - Ydor Natural Spring Water

Paradise Tropical Ice Tea

Arizona Teas

Republic Premium Organic Tea

Choice Organic Teas (hot)
Teas

Paradise Tropical Ice Tea

Nantucket Nectars Juices Arizona Teas

Republic Premium Organic Tea

Choice Organic Teas Hot
Coffees

American 'doppio' Freshly Brewed

Greek Coffee

Espresso

Espresso Fredo

Classic Cappuccino

Cappuccino Fredo

Caffe Latte

Mocha Caffe

Ice Frappe

Healthy Meal suggestions for Artopolis

Starters And Soups

Capriccio [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Melinzana Crostini [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mediterranean Fest [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cheese Course [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Salmon Fume [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pommes Frites [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Traditional Soup [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Seasonal Soup [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Dolmadakia [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Salads

Cesare [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mediterranean [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Field Greens [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Greek Country [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Spinach Leaf [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jardin [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chicken Cesare [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Frutti Di Mare [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Artopita

Spinach And Feta (spanakopita) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Kasseri And Feta (tiropita) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mushroom And Emmenthal (manitaropita) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chicken And Mozzarella (kotopita) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jambon And Kasseri (zamponopita) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Regional Inspired Entrees

Chicken Riganatti [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Yuvetsaki [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chicken Spinach Lasagna [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Roasted Lamb [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Special Selection Made For The Day [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Signature Sandwiches

Capricciozo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Smoked Harvest [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Portobello Chevre [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Kotosalata [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tequila Pollo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Turkey Melinzana [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Briammi Kefte [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jambon Fume [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mediterraneo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Norwegian Crest [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cafe Sandwich [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Wood Fired Pizza

Margherita [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Hawaiian [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cinque Formaggi [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Portobello Piquante [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Rustic Greco [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Inferno [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Campagna [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Olympian [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Salmarina [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Neptune [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pan-pizza [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Embellishments

Rosemary Potatoes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chick Pea Rice [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Potato Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pasta Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Orzo Pasta [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Briammi [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Roasted Vegetables [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Feta Cheese And Olives [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Best Of Both

Soup And Half Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Soup And Pan Pizza [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Artopita And Soup [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pan Pizza And Half Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cafe Sandwich And Soup [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Artopita And Half Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Signature Pastries

Valrhona Chocolate Mousse [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Signature Cheesecake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tiramisu [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Raspberry [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Mousse Cup [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Opera Butter Mocha [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cannoli [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Le Symphony [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bread Pudding Seasonal [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Yogurt Mousse [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Eclair [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carrot Cake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Royal White Chocolate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Strawberry Short Cake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Hazelnut Praline [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Variety Tarts

Walnut Tart [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lemon Tart [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fruit Tart [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Espresso Tart [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pear Tart [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Traditional Greek

Loukoumades [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Galactoboureko [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Baklava Square [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Creme Caramel [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Rice Pudding [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Greek Cookie Plate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Almond Baklava [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Kataifi [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Yogurt W/ Honey & Walnuts [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ice Cream W/ Sour Cherries [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Beverages

San Pellegrino Sparkling Water [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sourotis Sparkling Water [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lorina Sparkling Juice [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Nantucket Natural Juices [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vissinada Refreshment [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jones Root Beer [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Evian Natural Water [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Avra - Ydor Natural Spring Water [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Paradise Tropical Ice Tea [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Arizona Teas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Republic Premium Organic Tea [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Choice Organic Teas (hot) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Teas

Paradise Tropical Ice Tea [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Nantucket Nectars Juices Arizona Teas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Republic Premium Organic Tea [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Choice Organic Teas Hot [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Coffees

American 'doppio' Freshly Brewed [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Greek Coffee [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Espresso [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Espresso Fredo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Classic Cappuccino [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cappuccino Fredo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Caffe Latte [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mocha Caffe [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ice Frappe [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

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Write An Anonymous Review

Deanna M.

I first went to Artopolis when I was about 16; it was in close proximity to my high school and my parents and I would eat there for dinner pretty often. Back then, the staff always remembered my favorite order and were sweet enough to ask about my cheerleading practices and how school was going. I went back there today, after not visiting for quite some time (ok, after not visiting for years! shame on me!), and it's still awesome. The service is top notch, the decor is really cute and the restaurant is very clean. The food is super yummy, fresh and always hits the spot. The desserts are my absolute favorite here. Their fruit tart was amazing when I was in high school and is still amazing today. I'd pay double or triple the price, it's that good. I've had fruit tarts from other locations and they can't hold a candle to the tart at artopolis. The buttery crust, creamy custard and tart fruit just blend together the right way. This is a great place for a girls night out (love the loft area!) or a casual lunch, but it's also good for families and dates, too. I don't think i've ever had a bad experience while dining in, or carrying out.
(5)
Kimberly S.

nothing special, didn't really understand the hype. The cookies and food were bland.
(1)
Julie J.

Dee-licious Greek food! I'm not Greek, but I have close friends (who are excellent cooks) who are from Greece and they recommended this place for lunch. Excellent lemon chicken soup and even better artopitas! I had the tiropita (egg & cheese stuffed pastry) and my friend had the chicken artichoke artopita. They had flaky, buttery pastry crusts with delicious cheesy fillings! The potato salad (side) was pretty good too! I will definitely be back!
(5)
Amy L.

A tad bit unorthodox when you first arrive... Coming into Artopolis, it is quite beautiful inside and out but when I first arrived, the place looked a lot like a dine-in restaurant. I was standing there for 5 minutes confused, wondering if anyone was going to seat us. I later realized it was more of a contemporary seat yourself- this is NOT the seat for you restaurant. OHHH, I understand now. Sorry, I got confused by the lovely decor and nice pastries. My bad!..... Recent selections were the lemon drop chicken soup and the house sandwich as well as the greek chicken. I thought the chicken needed a little more flavor because it was lacking seasoning but everything else seems really good. Furthermore, I like my lemon drop soup sour and zesty! Pastries/Desserts: There's so many to choose from. It was like dessert porn for my eyes. I've always gotten the tiramisu which I love but I need to break out of my mold and try something else. I had my eye on this cute little number, her name was mango mousse. But ssshhhh( don't tell my tiramisu, she'll be mad) .........."Oh, no.... She heard us!"
(4)
Keely B.

I'm torn between 3 and 4 stars here. The place is cute, but not quite as quiet and cozy as I had expected--perhaps i just sat in the wrong section? I noticed a loft area, but I am on crutches, so there was no way that was happening! I ordered the half caesar and the traditional chicken, rice, and lemon soup. The salad was good but very...basic. Just romaine, a little grated parm, a few croutons, and dressing. I felt they could have tried a little harder--it seemed like the kind of caesar you'd get at a Denny's or something. The soup was LEMONY. Holy balls. I couldn't eat all of it, despite my best efforts. I tried adding pepper first, and then salt, but it was too much. It was very good when I dunked the little slices of cocktail bread that came with it, though. I ordered organic earl grey with milk, and that was great--my server kept my mug full of hot water. And for dessert I had the bittersweet chocolate mousse, which comes in a chocolate tulip topped with sprinkles and a fresh raspberry. It. Was. Amazing. The mousse was definitely 4 stars. The carrot cake I took to go for my husband was super-dense and lacked the cinnamon flavor that the menu advertised.
(3)
Kryste N.

5 stars, they earned every one of them too! This is our go to lunch place. The food is simply outstanding. Today's lunch consisted of an Olympian pizza, a rustic Grecco pizza, and the hummus plate appetizer - we actually would have licked this plate clean if we were not in public! After lunch instead of desert I had a Coffee Americano, that was near perfect. Love this place, it's cute, service is great, I wish it was closer so I could go more often!
(5)
Gabriela R.

Ive been to artopolis many times and love the small environment and Greek cafe food :) good pricing
(4)
Kevin Y.

My boss brought me and my co-workers lunch from here (yeah, he's pretty cool) on a whim. Free lunch? Don't mind if I do. He brought us an assortment of things, salad, personal pizzas, artopitas, and some cookies. I snagged one of the Mediterranean salads and a small Hawaiian pizza. The veggies in the salad were fresh and the feta was delicious. Being the idiot I am, I assumed the olives were pitted and bit right into a pit, but that's completely my fault. A slight negative was that the salad was heavily dressed to the point that there was a pool of oil at the bottom after I was done. Just a personal preference, but I would have preferred less dressing. The pizza was just okay. You can't really mess up pizza, but it wasn't something to rave about either. In hindsight I should have probably eaten one of the artopitas instead, it is a Greek restaurant after all, but I was left full and satisfied. It was a free meal after all.
(4)
Debbie F.

This is how pie should be done. This is also how cafÃ©s should look. The server for my table was patient and efficient. Dessert was lovely - Strawberry Cheesecake was hardly sweet.
(5)
Alice D.

I do like this place quite a bit. I have brought several friends here and they all liked it. My most recent treat was the tulip mousse. It was just so pretty I couldn't resist even after eating a big meal at a nearby restaurant. And it was delicious! : I tried the wraps, the sandwiches, some of the treats. I like them!! so does my friends!
(4)
C W.

Low key. Take out or dine in cafe style. Open late and they have a bakery and they sell various greek products to go (alcohol and olive oils). Usually order to go from here once every two weeks.
(4)
Jo W.

My friend and I had been scheduling and rescheduling dinner on each other for two weeks. What can I say, life gets in the way. We finally committed to a date and she suggested this place. I was too tired to do my usual restaurant ADD: "but what about here? or here? or maybe here?" so I just gave in and said sure. After all, I'm hardly ever in Greektown and perhaps I need to expand my horizons... And overall, I was glad I did. Walking in, the space was A-DOR-A-BLE. Big bar in the middle. Bakery and small shop off to the right. Tables in the front. Cute cute cute. We were given the option to sit wherever we wanted, so we chose to sit in the front window down the steps. I wished it had been warmer, because my friend said in the summer they have the doors completely open. I just imagined a warm summer breeze coming through the doors while I eyed hot greek men and sipped on wine... Oh, sorry, where was I? Ah, yes, Artopolis. The menu is a good variety of Greek and not so Greek food, which suited me just fine. I was craving Italian food (go figure), so the wood fired pizzas caught my eye... but ultimately I settled on the chicken riganatti and my friend ordered one of their sandwiches. Once ordered (oh, we'll come back to that), the food came out fairly quickly. Holy portion sizes, batman. We both had enough food on our plate to feed four, so bring your appetite. My chicken was juicy and mouth watering delicious. The side items left a bit to be desired, but mostly because everything got drowned in the sauce from the chicken. Was that a bad thing? Eh, no. But I would have preferred my potatoes and veggies a little less saturated. The service was PAINFULLY slow all night, and it wasn't that busy. We waited forever to be greeted and have our drink and food order taken. After we were done it took a while for our dishes to be cleared. And while we appreciated that we weren't rushed out and were able to talk for a while, it seemed nearly impossible for us to pay for our meal. We were finally able to ask for our check and our server continued to wander around. I finally made eye contact with him, I raised my eyebrows, he smiled - then seemed to realize he forgot about us and darted over to the register. Seriously. When I got up to use the restroom I walked past the uber tempting bakery cases. Somehow I found the willpower to keep walking and not buy anything. But oh, I was tempted. I don't even have a big sweet tooth and I found myself drooling over everything I laid eyes on. Must come back and get dessert. In addition to baked goods, they have merchandise for sale - including easter baskets. Fun. Total damage for two entrees and two glasses of wine - $37. Totally not bad. I love a good meal, good wine, and good company on the cheap. Despite the iffy service, I really enjoyed my evening here. I am looking forward to coming back, though I think I'll have to wait til summer so I can turn those warm-breeze-wine-sipping-greek-boy-eyeing daydreams into reality...
(3)
Marie M.

Beautiful all the way around. I waited for service a little longer that usually, hence the four stars. The place is breathtaking, and the food to die for. I used to come here regularly in college for the coffee, desserts, and wine. Whether you come here for the cheese platter and wine, or coffee and dessert, this cafe has it all. The staff is very friendly. The dessert selection (being a baker myself) is to die for. Recommend the baklava. Also, the pizzas are delicious.
(4)
Adam J.

OLD INEDIBLE BAKLAVA !!! This place does not mind selling its customers old baklava, i bought 2 pieces just today to try it after i read good reviews on Yelp, and i threw them in trash where they belong after the first bite. They tasted nasty, roten and old... i just couldnt believe it !!! and it is priced at $3.50 a piece !!! what a shame. shame on you !!! You just have to see those girls working at the register who can care less about your order.... Avoid this place by all means.
(1)
Damaris B.

Service is excellent, food is phenomenal, and atmosphere is great.
(5)
Chad D.

Tried the chicken and rice (avgolemono) soup to go for my first visit to Artopolis today. I was pleased with the portion size for the price - it was probably about 16 oz of soup, with a generous amount of actual chicken and rice, and a few small slices of delicious bread (I think it was mild sourdough) and two little butter packets - all for $4.37 after tax! This just might be the most cost-efficient and taste-efficient way to eat a full lunch in this neighborhood (maybe tied with Primo's $8 baked mostaccioli, which usually takes me two days to eat...). Overall very pleased. I was served quickly and they seemed like nice people.
(4)
Laura M.

I really like coming here even all the way from suburbia. I came to pick up a birthday cake: Chocolate rasberry truffle (you can call and reserve the cake). The almond cookies are to die for. You bite into it's softness and all you do is smell and taste the almonds. My son's favorite and mine too. At 2pm, it was busy and if it wasn't because I was in a hurry to get back home that I would have sat down and had a salad. It looked fresh, the chunk of feta cheese and the aroma of the salad dressing, goodness, I almost took a fork and plunged into a stranger's plate! I have eaten there for other items, and the food really is fresh with a Greek flair to it. The artisan breads are freshly baked daily and there is a 15 minute parking out front for take-out only. Oh, and the staff has always been friendly every time I visit.
(4)
Vince V.

I stopped in with my party crew after a disappointing outing at Soldier Field to commiserate and to put a positive finish on a cold, cold day. The egg-lemon soup immediately put me in a better mood and the salmon appetizer and artisanal pizzas that followed were simply delicious. We all split an assortment of dessert items and there wasn't anything to complain about. Good work Artopolis. I can now look forward to next year for the Bears with a full and happy disposition.
(4)
Richard B.

A friend brought me here during one of my late night cravings for sweets. It looked super familiar and it turned out she had brought me here a few years ago and I completely forgot about it. I love the feel/decor of Artopolis. It's transitions from restaurant to cafe to bakery to grocery store... it's really cool. And I double love that it's open late. I had their apple strussel... or strudel? Well, for all intents and purposes it was a mini apple pie. The waitress brought it out served hot and it was awesome. Especially the crumbly top. Yum. Also had a mocha, which was decent, and also a cannolli to go. I ate half of it on my drive home, it was perfect. I tried to finish the second half in the morning but by then the shell had become soft. My friend had the mango mousse, also delicious. Mmm. I look forward to eating here again the next time I'm in the area and the late night craving hits.
(4)
Hoang L.

I went here for the first time with a friend last night around 9:30pm after a long day of work and we were starving. I ordered the 2 sandwiches to-go (which comes with chose of potato salad or pasta salad) that the chef recommended. We sat down at a table and tried to order a beer at the bar. They told us we needed a waitress. So we made it more convenient for the bartender and moved our stuff to the bar. We then decided to just eat there while it's still hot. When we got our food, we were told we can't eat "take-out" food in the restaurant. WTF? I just paid ~$18 for 2 sandwiches you sold me and you're telling me I can't eat it in the container you gave me? They made us eat it on plates. That's cool, I guess. They had no drink specials so I asked what they would recommend. The bartender was nice (and also funny) and suggested a Greek imported beer, Hillas. Tasted like Miller Lite (that's not a good thing). Sandwich #1: Tequila Pollo Wood-roasted chicken breast, Roma tomato, arugula, avocado, tequila lime mayonnaise, on Sour Dough BoulÃ© $8.45. I only ate half of this and I thought the chicken was small and tasteless. The avocado seemed old and already started to turn a little brown. The sour dough was tough and not sour enough. The potato salad needed more garlic and the mayo was too runny. Sandwich #2: Briammi Kefte Oven-baked lamb and beef kefte, briammi (vegetable ratatouille), crumbled feta, on Old World bread $7.95. I ordered this (to-go) for my girlfriend and these were her specific words: "So yummy." She was only able to finish half so I'm eating it for lunch today. I won't be commenting on this since it's now considered leftovers. Ambiance: Well lit using fluorescent many bulbs. Don't come here for a romantic candlelight dinner. Bathrooms: Clean. I like how they have the men's restroom door open. It's more sanitary that way. Overall, the staff (chef + bartender) was very nice, but none had good suggestions. You would expect the food to be extra tasty when you're hungry, right?
(3)
Sailesh B.

Love their mango yogurt mousse cake.
(5)
George A.

Excellent bakery items such as bread loaves, Greek desserts, and fancy pastries. This place is the perfect spot between the restaurants and the bars in Greektown. I'm not a bar/clubber so Artopolis is the place in Greektown that I can relax and just hangout.
(4)
Mandy A.

I LOVE this place. The love fest started during Greek fest (coincidentally... maybe fests breed fests?) when a friend ordered loukamades from their stand. We shared and I wanted to eat them all. Doughnut like pastries with all of that honey and nuts, yum. We came back in January for lunch with some work friends and it was equally as great. We tried some sandwiches and they are very generous with their portions and well as with the sides, holy potato salad. I came back again with a different group of work friends and got an artopita (spinach and feta) with a side caesar salad. Oh man that spanikopita was yummy. So flaky and feta cheesey. Yum. Yum. Unfortunately I discovered that day that the loukamades aren't made until after 2pm during the week. Bummer. But I did get some during this Greek fest a couple weeks ago so craving cured. I will be back again and again, I promise.
(5)
Jess L.

Beautiful, tasty pastries. Friendly staff. Get the mousse!
(4)
Julie M.

I like this place a lot. I go here with my girlfriends on Saturday nights to have drinks and gab for hours. It's got a very cozy atmosphere (especially upstairs), and it's never so obnoxiously loud that you can barely hear the person next to you. I've never gone during the day, but at night it gets very crowded. The wait can be pretty long, and it's smart to call ahead of time (although, I'm not sure if they take reservations). The staff is nice, and the only time I had a problem with one server, I saw her crying later and felt bad for her. I'm thinking she had a really rough day which is why she was cold to us. Not an excuse, but I am a sympathetic person. The only reason I give is 3 stars (the 'it's decent' rating) is because the food is... eh, okay. It's not terrible, by any means, but it's also not fabulous. The food here will never make a name for itself. I do, though, recommend the briammi kefte. I hope I spelled that right. The desserts are very good, but nothing extraordinary than typical classy bakery cakes and pastries.
(3)
Keith M.

Phenomenal brunch. Such great atmosphere. Best french toast I've ever had.
(5)
Gina S.

The bake goat cheese and the Norwegian Crest are amazing. I highly recommend these two dishes. My brother and his girlfriend loved it. If you're a college student like me, the pastries are just in range for your budget. I highly suggest the mango mousse cake andFeeling like a late night snack run? Artopolis does not close until late. The service is great and the waiters have enthusiastic personalities. The style of this place looking very European and refreshing.
(4)
Mel G.

I ordered a small caesar salad and a latte here, and both were delicious. The actual property itself is really open, pleasant, and clean. The wait staff were also very friendly. This was definitely a memorable stop on my trip to Chicago this week -- would recommend it as a spot to catch up with some friends!
(5)
Jiyoun B.

I only had their dessert so I'll just give you the run-down of desserts: Strawberry shortcake: so good~ oh so good. Fresh strawberries (not the overdone marinated in syrup too long strawberries) in each bite. There aren't many places in Chicago where they serve strawberry shortcake- cuz I had a bad craving for months and I looked around! Chocolate Eclaire: rich custard filling... yummm I wanted to taste more of the puff pastry but I got more custard... it's okay the custard was really good. Tiramisu: perfectly rounded dusted with cocoa powder. Only downfall was that it wasn't very moist and I could not taste the rum-ness. But it was good nonetheless. The service was good. Some of their patrons however are annoying! They will bump into you and be loud then yell out loud about how loud they are. So brace yourselves and try to sit near the front if you're looking for more romantic atmosphere.
(4)
ITmama C.

Cakes from Artopolis are DELICIOUS! I just ordered a Mango Yogurt Cake for our daughter's recent Baptism Celebration and it was just as expected....superb! The cakes flavors are unique and not like other bakeries in Chicago. No complaints at all. The cakes are as beautiful as well. This was previously my go to place for cakes because the cafe is open until 12:00am.
(4)
Richie D.

I could not ask for anything more. If you don't want a huge meal like the other surround Greek Town restaurants offer, this adorable cafe is perfect. The interior is of homey wood and brick with front windows that open up wide of the sidewalk. Everyone was purchasing a cold coffee drink, so I'm guessing their coffee specialties are great. The rest of the menu had a mix of Italian, French and, go figure, Greek items. I loved my Tequila Pollo sandwich, the avocado with spread was delicious. The sandwich came with a tasty side of pasta salad or potato salad (I can't tell you which one was better because they both were good). I had to give in to trying their homemade pastries. My mouth was watering after biting into the Espresso Tart! Strange addition: They have the BEST SMELLING bathrooms in the city!
(5)
Thomas S.

By far my favorite restaurant in Greektown, Artopolis makes the best soup I've ever tasted. Notice I didn't say soups - only order the good soup, lemon chicken - if you refer to the lemon chicken soup simply as "the good soup" they will know what you mean. The alternative is usually dreadful. If you find yourself trying to decide between the Artopita or pizza, always go Artopita.
(4)
Jaci Y.

This lovely Bakery and Cafe, has some of the best cakes ever created and it is always a fun treat to get their Mango cake and their lovely fruit tarts. I have eaten at their cafe, and although they serve small portions the food is quality and gourmet.
(4)
Richard C.

The cakes are to die for! This place had me walking 3 miles just to get some cakes. So amazing. Prices are a little high but they're all worth it.
(5)
Erin P.

As a somewhat good meeting point between my work in the South Loop and my boyfriend at UIC Artopolis seamed like a perfect lunch option for a quick date. It's covered open air patio was beautiful and I felt as if I has stepped into a different world for the duration of the meal. The restaurant itself has three different stations, a wine/coffee bar, a sandwich/food counter and a pastry/dessert counter. Additionally they sell some Greek grocery items in the back corner. While you order cafeteria style at the food counter the service and quality of food is very far from that. I loved my made to order "farmer salad" of fresh tomatoes, olives, feta, onions, oregano and vinaigrette (it came with cukes too but I opted not to have them). My boyfriend had a chicken salad sandwich which came with a side of pasta salad. The chicken salad has some great Mediterranean flavors- very different and tasty. We split a savory pastry of ham and a gooey cheese- it was heaven! While I did not get to sample the desserts or wine, I will be back. Prices were quite reasonable as well- this is a a great alternative the more pricey restaurants in the area. Street parking was very difficult.
(4)
Kacie M.

Go to one of the other Greek restaurants if you want a full intensely Greek experience. Artopolis is great for a light meal, or dessert, or just for a cup of coffee and a chat. I love the atmosphere, it's cheery and beautiful. I have loved everything I've had here - pizza, cheese pies, pastries, greek coffee, frappe, ... mmmm. It's one of those places that I can go back to repeatedly.
(5)
Tram H.

Delicious! The food and atmosphere is great.
(4)
julie p.

The potato salad is like CRACK. Totally, completely addictive. I mean, $8 for a sandwich is completely unreasonable. Sure, it comes in a fancy plastic box and a nice paper carrying bag, but the only reason I do it is the potato salad. I don't even like the sandwiches! Today I learned that I could order a side of potato salad and forego the sandwich. It's only $3.25, and I'm thankful for this. It also has a piece of lettuce under it, which is like the vegetable/good-for-you portion of the potato salad meal, which we all need. Right? So, in short. Prices: high. Potato Salad: Priceless.
(4)
Andrew Y.

Arrived at Meli to find that it had already closed its kitchen, we looked across the street and went to Artopolis. We were seated quickly and were off to the races. I had the Briammi Kefte, which was very good and reasonably priced. The flavour was nice and the food was fresh. If you are in greek town, there's a lot of places, you won't go wrong if you go here.
(4)
Ellen M.

Jennifer H. admits she'd scrub clean using the bread pudding. I'll go on record and declare the avgolemono soup worthy of a full-immersion baptism, and if I came out clean or dirty, happiness. But if I'm JUST eating and not bathing or undergoing a religious rite, a cup of the soup and a jardin salad (field greens, walnuts, pears, cherry tomatoes, brie) is perfect. I look forward to going back soon. The dessert case is impressive. The cannoli is delicious. Now before all you pastry chefs dogpile on me, I also think a snickers bar is pretty rocking, so back off you insufferable purists.
(4)
Cindy K.

So I was savoring my chocolate mousse (mmmm) in this little psychadelic bowl and suddenly a piece of the bowl chipped off. Oops, got a little too excited there. But wait! Opon further inspection, I realized the bowl was actually MADE OF CHOCOLATE. Oh em gee. Really? Yes, psychadelic chocolate. This, of course, cemented my "Yay! I'm a fan" rating. I've been here a few other times and I've always had pretty good experiences. I like their pizza. The food isn't anything extraordinary, but good enough. I like the atmosphere. It's a perfect place for a casual get together because it has a little bit of everything-- food, wine, dessert. Parking isn't too difficult to find and it's spacious. It's also open late. Service is a little slow at times, but I'm usually not in a rush when I'm there. And they have edible chocolate bowls. That makes most things forgivable.
(4)
Nisa D.

Went there Saturday night to buy a cake for my dad, i love all the pastries they have :) We decided to have the cake in the cafe soo i was told there would be a cutting fee per person i agree and went to my table. 15 min later still no cake and its not like they had to make it it was right there sitting on the counter Ugh oh well we waited then the waitress forgot the plate and fork i mean really!!!. She never checked on us at all we had to flag her down to bring the check and she forgot and blamed her manager for not bringing it.. Finally she brought it with an attitude! but whatevers i wasn't gonna let that ruin my night. Definitely not the place to seat and it i guess
(2)
Stephanie D.

I usually wish I had a wheelchair when leaving Artopolis. My Greek dad has been taste testing baklava for the 50+ years of his life and he literally started to well up with tears of joy when he tried their baklava. Now I am required to pick up a box of it and bring it to him everytime I go home to Cleveland.
(5)
Mallory M.

Artopolis is such as gem in Greektown - especialy for their desserts! A friend and I stopped here after getting gyros for dinner down the street because I wanted a spinach and feta artopita for breakfast the next morning (more on that later). We were immediately attracted to the dessert counter and couldn't resist. The desserts were heavenly. I had the Royal (white chocolate mousse with raspberry glaze) and my friend had the mango mousse and both were outstanding and reasonably priced. I was disappointed with the service. The place was not that busy and it took forever for anyone to pay attention to us even though we were one of the few people there. And the slowness continued through the entire time we were there. Now, I also ordered the spinach and feta artopita to go. I had eaten one before but it was a long time ago and I was expecting it to be an appetizer type deal (especially because I had ordered it as spanakopita so I didn't realize it was the artopita on the menu). However, I was presented with the pita and a side of pasta salad. The pasta salad was so-so but the spinach and feta was fantastic even the next day. However, in my mind $8 for that is a little steep for what you get. All in all Artopolis is a good place for lunch or a dessert.
(4)
Ali H.

I've been to Artopolis several times. I'm usually happy with the food but put off by the staff. The last time I went there, both aspects were negative and I don't think I'll be back here anytime soon. We got the traditional soup (which is reliably delicious), the Mediterranean app platter, and the portobello mushroom sandwich. The sandwich was so incredibly salty that I actually couldn't swallow it. It might be the first time ever that I've spit out food in a restaurant. We told the waitress that we weren't happy with it, and she seemed annoyed but said that she'd talk to the manager to see what he wanted to do. He came over and seemed offended that we didn't like sandwich. I told him that it was so salty I couldn't swallow it and he told me us that the portobello mushroom is in a marinade, etc, etc... it basically felt like he was talking down to us and explaining that the sandwich was supposed to taste like that and we just didn't appreciate it. Anyway, they agreed to take the charge off but in the entire interaction with the waitress and with the manager, I felt like we had to continually defend ourselves... they never seemed apologetic once. Also, I cannot fathom that the sandwich was actually supposed to taste like that., so why wouldn't they at least consider giving us the benefit of the doubt? I like salt! I'm your average french-fry eating, potato-chip loving american. But I don't like biting into a sandwich and feeling like I just poured a teaspoon of table salt in my mouth. No thank you indeed!
(3)
Michelle M.

Really!!!!!???!!! MeeShell you're just actually going to this gem of a place? Shame on me! Took my mom here for a mothers day dinner something very low key on a Sunday and it was the best idea ever. We both ordered the Kotosalata and this sandwich by far is my favorite. We both planned on only eating 1/2 the sandwich so we could have some dessert and holy crap I must have died and gone to Chocolate Eclair heaven! It was so delicious that I wanted to take some home with me but decided that might not be such a good idea. Our waiter was great and super nice. Place is very clean and a great location. Plan on going back sometime during the summer
(5)
Justin G.

This restaurant is a cross between a full service restaurant, a bakery, and a winery. It has all of the necessary ingredients for musing. Compared to the fast food style food in the area, this is a breath of fresh air. It reminds me more of a European cafe, allowing you to relax and enjoy yourself with a glass of wine or a fancy espresso. Also, I regularly would stop in to grab a nice olive loaf or some type of fancy pastry for just a few dollars.
(5)
Taz M.

This is the best place in town to pick up desserts for home or to take to friends - they have a huge variety of mousses, tarts, and all kinds of awesome greek cookies. Forget Whole Foods or your local chain market, and get your goodies here. A big plus: they put your treats in great presentation boxes. The staff here is also absolutely awesome.
(5)
Jessica C.

first and foremost let me just say i usually dont give 5 stars to just any place. i seriously have to love the place. not only that im not a big fan of desserts theyre just not my thing. until one day, my roommate came home with some of thier pastries and pretty much forced me to try them. it was love at first bite lol. i stopped in last night due to a major craving with my roommate. the place is beautiful not to small not to big nicely decorated. different types of ppl from business men to moms with their kids. i had their rasberry yogurt mousse and all you heard out of my mouth was " mmmm mmm mmm" lol i than had a glass of seasonal riesling wine which was also good theyre martini menu also looked good which i plan on trying next time and for $7 i didnt think it was bad and their regular food looked really good. i took some pastries home as well. the pastries ranged anywhere from $3-5 but i didnt think that was too bad considering how delish they were. i wasnt too fond on my waiter tho whom i rarely saw and asked for my check about 3 times before i actually got it but it certainly didnt ruin my experience. parking in that area is hard but thats something you probably cant avoid considering the rest of restaurants they have. In conclusion this was a place that i thank god is not a place that is down the block from my house other wise my expected time to have diabetes would be as soon as my lease is up lol
(5)
Susan F.

Awesome awesome food and GREAT outdoor seating! I've never seen an outside seating area so big and comfortable. The inside is nice, but when the weather is nice too, there is no one inside...allll outside. There is a nice little pond, too. The menu here is quite extensive, much better than my lincoln park fave, Athenian Room. There is just soooo much more to choose from! Hot and cold apps up the wazoo and seafood options are must as well. The service is great and the prices aren't too shabby either. The wine is nicely priced too. Will come here again, such a beautiful area.
(5)
Liz M.

This is a cute, clean, little Greek cafe. Would I go here for a true Greek dinner? No, I would go down the block to the old-time traditional restaurants here in Greektown. Perfect lunch place. You order your food cafeteria style. A waiter brings your food out to your table. Excellent Egg Lemon soup! Wonderful homemade all-U-can-eat Greek bread baskets. Very good Greek salads (and others) Nice little bakery counter. Good customer service, friendly staff.
(4)
Greg M.

I work graveyards so when everyone is getting ready for bed my day is just starting. That said my choices for coffee are very limited and Artopolis saves my day! They are open till 12 am and the young ladies are more then happy to make me up my lattes to help me get through my day. One even remembers my drink with me coming in only a few times so far. Way to go girl! I've also ordered up a Greek pastry that starts with a K. I can't remember what it is called but it is darn good! It's got some nuts in it and is oh sooooo orgasmic honey sweet! You'll know when you see it as it looks like a birds nest kinda. My only gripe about the place that keeps it from getting 5 stars is that it doesn't open early in the am when I am off work.
(4)
Khadijah L.

Artopolis is just about the CUTEST thing you'll find in Greektown. More importantly it serves up greek style coffee (frappes, nescafÃ©s, greek coffee) and they will ask you to indicate the level of sweetness, metrio (medium), glyko (sweet), and whether or not you want gala (milk) with that. Even more important, or impressive, is their pasty case, which includes greek and non-greek sweets. As far as their food goes, its good quality, tastes decent, but costs a little more than what I would pay for ($10 salad???). That being said, as a cafe, it's cheaper to get some greek food here than the restaurants in the vicinity. Also, the sandwiches are pretty good, they charge you more than a $5 footlong, but will slap a big spoonful of potato salad on the side for ya. Things I would recommend: Avgo-lemono soup: Chicken, lemon, rice soup. Nommy Artopitas: Pies with variety of fillings like meat, cheese, vegetarian. Mediteranneo Lamb sandwich: TO-Die. For. GALAKTOBOURIKO: the less-famous distant cousin of the Baklava, that is my favorite Greek food ever, creamy custard, in phyllo pastry with honey and orange syrup..... will take you to heaven (or Athens) and back. Loukomades: Fresh donuts, drizzled with honey and almonds. Pluses: Tasty bread comes with lunch is their own bread They open pretty late (but beware, if you drink greek coffee that late, you will be up for the next 5-6 hours) I have no bad thing to say about Artopolis, it is a chic european cafe with a great variety of greek taste. Service can be a little slow and seemingly inattentive, but thats just how the greeks roll. The hot greek bartender makes it all okay. For really amazing pastries ONLY go to the Pan-Hellenic bakery a few doors down (unfortunately closed at the moment due to fire).
(4)
Kayee I.

I've only been here once... many years post my UIC experience (How did I never come here before???)... for dessert after a filling dinner at the Parthenon. What a great space! When you walk in, the coffee bar is to your left and the pastries... oh the pastries... are on your right. I opted for a chocolate mousse cup and an endless cup of green tea. Boy was I not disappointed. In fact, I could not finish my dessert and ended up having to take it home. There's also a cafe menu available which I will definitely want to try next time.
(4)
Daniel C.

Okay, I cannot judge their great looking pastries, but Artopolis serves some seriously bad food. We tried the Inferno and Olympian pizzas. It was pretty obvious that they were not freshly made, because the crust tasted a bit stale. Besides, they were seriously lacking in flavor. My friend had strongly suggested that we try their almond cookies, which honestly I did not think were that great. At least their pastries make for some great food photos. Perhaps I will give their desserts a try next time, but I am definitely avoiding dinner.
(2)
Claire Y.

A very casual, cutesy Greek cafe/bakery where seating is up to the patrons, and the menus are easily inviting for anyone looking for good, quality food at a reasonable, everyday price. The stuffed puff pastries (pie-looking things --- artopilos?) are quite delicious and come with fruits. Their salads are OK - perhaps a bit drenched in dressing. I'm a fan of their foamy lattes and desserts (the Valroha chocolate mousse!!). A great place to sit by the windows and people-watch in the warm months. Definitely a solid option in Chicago's Greektown.
(4)
C M.

I've been going to Artopolis since the first day it opened, and it's still my hands-down favorite go-to place for a guaranteed good meal and great atmosphere. The European cafe feel of the place reminds me of the several wonderful cafes I frequented while living in Cyprus (Greek-side) for the summer. Kyria (Mrs.) Maria has become like my adoptive auntie, who always welcomes me with a warm hug and hello. Something very rare to find in a big city. Whether or not she is there, each time, I know I am guaranteed a wonderful meal and am never rushed to leave as the staff and the drinks are just as good! It's even a wonderful place to stop by and kill some time before hitting the town for a night out! A few times however, my friends and I enjoyed our stay so much that we decided to skip the clubs and just hang out. I've taken several family members and friends (from all over the country and the world) to this place for a meal, drinks, and dessert, and they've all walked away with a wonderfully memorable experience. All have even returned on their own over the years for more! The food, after all this time, has still managed to satisfy, if not, go beyond my expectations. My main advice: ALWAYS leave room for dessert when coming here! You'll be missing out on the best if you don't! - Great for people-watching, plus very attractive staff! - When ordering for pick-up, they always have my food ready in minutes. (They have been on my speed-dial for years now!) - Brunches: Always a great time there, plus, no ridiculous lines due to limited hours of operation, like the cafe across the street. - For light, but satisfying food: choose any of the Artopitas with either potato or pasta salad. - For a hearty meal: any entree or pizza. - For satisfying comfort food: be adventurous and try the Youvetsaki! - Dessert: TRY EVERYTHING! - If you don't have a very sweet tooth, yet want something perfect: go for the mango yogurt or fruit tart! - Coffee: go for the traditional Greek coffee (advice for newbies: DO NOT drink all the way to the bottom!) - Cold coffee: a modern-traditional frappe prepared sweet, with milk.
(5)
Marcella F.

Absolutely delicious Artopitas. They are flakey pastries filled with various ingredients such as mushrooms, cheese, feta or ham. I always order mine with pasta salad and a glass of the house wine, a nice dry white. Highly recommend trying this place. In the summer you can sit at a table near the floor to ceiling open windows.
(5)
Michelle S.

Ordered takeout from here for lunch a few months ago after hearing how good it was. Wasn't overly impressed. I got the turkey melinzana (turkey) sandwich which was good--the bread was a bit tough for my taste. He ordered the Mediterraneo (lamb) sandwich, which he liked but didn't love. Both sandwiches came with pasta salad which unfortunately upset both our stomachs hours after eating. I did however LOVE the bakery items. I felt like a kid in a candy store trying to decide of what to get- the choices are endless! I settled on the pecan baklava, which was TOO DIE FOR! Also tried the carrot cake which was delicious. I would definitley go back for the baked goods-- that is clearly their strong point.
(3)
Margaret P.

Here's what led me to write a review for Artopolis - the Bougatsa. Keep in mind I've been here for lunch, dinner and dessert (in that order too over the course of living nearby for a couple of years). Initially I had the tiramisu, fruit tart, baklava, but in the summer of 2009 at GreekFest I noticed that I could get 'more sweetness for my money' by trying the bougatsa instead of the baklava. (Essentially it's phyllo dough filled with a lemony custard and some powdered sugar on top.) It was AMAZING, and I have never tried any of the other desserts there since. It had the perfect flaky bite with enough custard, and the sweetness it spot on. In case you've never seen/heard/tasted a bougatsa, here it is: en.wikipedia.org/wiki/Boâ€¦
(4)
Ginger D.

Artopolis is the place that I always have to drive my mom to to get Mango Mousse Cake because she is addicted to the stuff. It is however, very good, along with the Berry Mousse Cake. These mousse cakes are so light and fresh and they are a great dessert to have during the summer while sitting by the open doors at Artopolis, watching the traffic on Halsted. That is, I assume. I assume this because I have never actually dined in at Artopolis. Yes for years I have been getting takeout and eating it at work. Therefore, there's not much I can say about the whole dinning experience, but I can speak for the food. My favorite at Artopolis are the artopitas. I am a HUGE fan of the artopitas! Conveniently named after it's mother restaurant, they are scrumptious flaky puffs filled with savory ingredients. For example, my favorite artopita is the manitaropita. It's filled with portobella mushrooms, onion and emmenthal cheese. YUM!! And it comes with a generous side of either potato salad and pasta salad. The potato salad here is outrageous. It's perfectly creamy and simple. It's not jam packed with a bunch of nonsense, if you know what I mean. Definitely one of the best; I'm not sure what it is. I've tried to imitate this many times and it never works. Oh well. I believe Artopolis is a great place to meet friends and enjoy lovely light(er) Greek food. The place is bright and fresh and the bread is delicious. I will make an effort to actually dine in and hence, give a more accurate review. For not, rock on, Artopolis!
(4)
Anne S.

European ambience, home-made food, out of this world deserts and pastries, fab coffee...what more can one ask for in a city full of wannabes? I heart Artopolis
(4)
D G.

love love the place. too good deserts. Very lively place !
(5)
Anabella J.

great deserts!i have been coming here for years!i used to like it more when they had a hostess guy who would welcome you at the front and always remember your name.
(5)
Lisa L.

This is a really nice place to get Sunday breakfast/brunch when you're in the area and don't feel like going through the hassle of Lou Mitchell's. When I lived in the West Loop, I enjoyed walking over, taking a book, and ordering some pastry and coffee to just linger over. Aside from nice baked goods, this spot also has really nice salads, hummus platter, and soups. I haven't tried anything else, but there are always good-smelling things going by me when I'm there!
(4)
j s.

While heading to have breakfast at Meli on a weekend morning it was decided we would skip the line and head for the bakery across the street. It was a very wise decision! After trying most of the breakfast items i have decided my favorite is the greek yogurt with fruit and honey (before i gave up meat it was the red pepper, ham, egg and cheese pie). For lunch you can not go wrong with the salads! I have never had dinner here, but would assume the fare is delightful. No matter what you eat make sure you save room for dessert!!!! Don't tell anyone, but I am pretty sure I have tried each and every one of their sinful desserts! Just last night I had the opera cake, which is now in my top 3 favorites! The other 2 best desserts (in my opinion) are the Symphony and Valhrona cakes. Obviously, I am a fan of chocolate but they also have an assortment of fruit filled pastries, cookies, baklava and much more! I also frequent this place to substitute my daily cup o joe for a frappe! (make sure you have a bite to eat or you will get the shakes from this caffeine buzz!) Oh and they sell WINE IN A CAN!!!! Next time I go on a picnic, i am stopping here for bread, wine and cookies!!!
(5)
John H.

After my roommate and I set anchor at Parthenon Hostel, we jaunted next door to grab a bite and devise a plan for our first day in Chicago. Turns out, Artopolis was the nicest place we visited dring our entire stay in Greektown! My cousin's wife recommended Artopolis, insisting it was her favorite restaurant in the city, and I can see why. The cuisine was delicious (and easily the healthiest meal we had all week), the staff courteous, and the ambiance was both relaxing and invigorating. The space in Artopolis is almost a spectacle unto itself...large ceiling, wooden walkways, and an inviting bar to cozy up to (we skipped the drinks, but enjoyed the elderly Greek gentlemen who were soaking up their lunch adjacent to our table). The servers and bussers were friendly and prompt with their service, made us feel right at home. Onto the food. Our recommendation had claimed that the food was excellent but more affordable than some of the other sit-down Greek restaurants on the block. I am certainly inclined to agree. A relative stranger to Greek cuisine, I played it safe with a chicken and mozarella artopita and a Mediterranean salad. Both were delicious! My phillistine taste buds compared the artopita to "the world's fanciest hot pocket": tender, flaky crust and warm insides mingling on the peak of Mt. Olympus. The salad was excellent, as well: greens, tomatoes, cucumber slives and olives with generous dabs of oil and just enough feta on top. A very tasty way to start the day. My friend opted for a sandwich and pasta, which I was envying from across the table, even while I savored my own lunch...the pasta looked divine! Both of us were able to enjoy a wholly satisfying lunch for $10 each: definitely a bargain. We didn't take advantage of Artopolis' bakery, although after reading the reviews here--and remembering the lovely smells in the restaurant--I really wish we had. Sounds like we missed out by not doing so. Something to go back to next time!
(5)
Tim H.

I like this place a lot. We arrived at about 9.00 PM and no tables were available for our party of six. However, there were two of the taller cafe tables available and we asked the greeter if they could be pushed together for us. He said if we would be comfortable there, no problem, and set the tables up for us. He was friendly and cordial, as was the rest of the staff. We had coffees and desserts and they were first rate--the latte I had was the best one I've had in ages and the Valprona chocolate pastry was very tasty, incredibly rich with a very satisfying texture and taste. The room is very comfortable. It's big with a mezzanine level above, along the street side. The decor is warm, with lots of woods and exposed brick. The crowd at this time of the evening was pretty easy on the eyes too, lots of twenty-somethings and a smattering of smart looking older folks too. Parking is a pain in the ass on Saturday night in this neighborhood, although there were plenty of spaces a couple of blocks to the west. All in all, I can highly recommend the place.
(4)
Anna S.

I just want to say "You guys, SUCK!" Before I came over today's evening , I pretty liked this place.... Mostly because you can get together here with friends and don't feel pressure to order something else or to eat faster...You can be slow as a service here. It was a huge rain today, my friends and me decided to have a dinner at this place and just chat over couple glasses of wine. When we arrived the man at the door (kind of "Host") ask us to put umbrellas near place that looked like a garbage can. I asked him to keep my umbrella because it is black, and I didn't want to lose it during this weather. The man said " No, you have to put you umbrella here! Everything is gonna be fine!" Ok... When I came back after dinner I did NOT find my umbrella, and those guy was just incredibly RUDE. When I politely pointed to him that they lost my umbrella, he almost cried to me "I' m not responsible for your personal things!!!' I asked him what I 'm supposed to do and he yelled ' You can take mine!!!! But you have to bring it back today because it's raining and I need them! " After that he just showed me his broad back and threw used glass in a garbage . Thank you Sir, for you kind respond! I hope I NEVER EVER see your face and especially your back again because I'm sick of Artopolis and how they've treated permanent customers. Well, I ended up going to Wallgreens and buying a new umbrella. I didn't ask to see a manager just because I didn't want to ruin my friends evening and simply didn't have time.
(1)
Tida M.

This is the place to go after you have had dinner in Greektown. I love their tiramisu and their dark chocolate mousse cake. It is a great place for a date, very cute and cozy.
(5)
Rebecca R.

Oh wow! FRESH FRESH FRESH Stopped in for lunch during the week. Not a lot of people, nice cozy place. First thing you will see is the bar and the dessert area. Going pass the dessert area makes you think, do I even want lunch? ha ha ha... Well then you have the lunch stand. They have salads, sandwiches, pizza (personal). And let me tell you the Salads are so fresh and so tasty! The portion size are perfect and best they have 2 for 1 deals. Plus you have fresh water and the bus boys pick up your plates from your table when you are done. This is so perfect for SUMMER! I will definitely return...
(4)
Scott N.

Good food, service, and ambiance
(4)
Lesley A.

For the record, I want to come back here. For the record, I want to go on a date here! I only came to Artopolis for dessert (see my Athena review as to why) and was pleased. I was with a group of friends and we all decided to get different desserts and rank them from best to worst. The winner was the pear tart, second place was the lemon tart (which I ordered, because it had a big "L" on it!), third place was the white chocolate mousse with raspberry glaze, fourth was (I think) the bread pudding, and fifth was the chocolate mousse. This was, by the way, an extremely difficult ranking to decide. Artopolis offers such a beautiful display of pastries, mini cakes, tarts, etc. that it's almost a shame to even pick one dessert over the other! They also have artopitas, sandwiches, soups and salads that sound enticing as well. I also love the layout of the place. It looks so inviting from the outside and the split level inside reminds me of an ice cream parlor I went to in San Diego.
(4)
D H.

The perfect place to go for desserts, coffee or a small snack. Located in the middle of Greek town, it is a great meeting place for groups with wonderful pastries.
(4)
Vanessa P.

I usually come here for lunch with a few co-workers. Their sandwiches, artopitas and seafood salad are all really good. They also have some good soups. It can get very busy in here, so make sure you have plenty of time in order to sit after you get your food. The only thing I don't like is that it is a tad too expensive to do lunch here all of the time. I may make it here once a month, but it is always good when I'm there.
(4)
Robyn T.

Artopolis is such a great Greektown gem...delicious food and friendly staff. There is seating upstairs, downstairs on street level and in the main dining area near the coffee bar. Its great people watching and seeing the older Greek men drink their coffee and chat as they watch the Greek news. The lunch specials are all under $10 and a great deal for a large side salad and soup, sandwich or artopita (nothing like a pita, no idea why they call it that because its a delicious flaked crust filled with cheese and meat, mushrooms or spinach). I would stay away from ordering the hot meals like the salmon. They're ok but not really what the cafe is known for.
(4)
Diana C.

If you can't decide what to order, get the mango yogurt mousse. It's got the texture of a mousse with the flavor of a mango lassi. If you like chocolate, the Valrhona is good. If you like cinnamon, the walnut baklava roll is very cinnamon-y, very sweet, and very nutty. The American doppio (espresso and water) is pretty good, too. It's light and less acidic than drip coffee. This is currently my favorite place to get dessert in Chicago. Not that I have a lot of places to compare to, but it was so good I couldn't wait to write a review. The pastries are not that pretty or neatly made, but the flavors and textures are great. I will definitely be back!
(5)
Irena B.

This was the first restaurant I visited when I moved to Chicago back in 2007. It had the perfect atmosphere for a European gal's heart: coffee, bakery and spanakopita smells all combined into one, housed in a very comfortable and homey setting! It is still to this day one of my favorite hide outs, and I can highly recommend it.
(5)
Albert K.

Came here for a quick bite to eat before a 5-hour Memorial Weekend drive and was pleasantly surprised. Decor looks very authentic and they sell so many delicious things, it's almost like a Whole Foods. Their pastries looked really really good, too. I had a Spinach Leaf salad, which is "Fresh spinach leaves, pinenuts, Florina roasted peppers, Sesame goat cheese, reduction of balsamic vinaigrette." (Had it sans cheese, b/c lactose intolerance + 5 hour drive = bad idea.) It was delicious and a good portion. The addition of pine nuts really upped the ante and I couldn't get enough. Friend had the Tequila Pollo, which is "Wood-roasted chicken breast, Roma tomato, arugula, avocado, tequila lime mayonnaise, on Sour Dough BoulÃ©." From what I could pick off her plate, the chicken was a bit dry, but everything else was pretty tasty. Big portion, though! I just really liked the atmosphere of fine dining at deli prices, and eating with real silverware and stemware. The indoor/outdoor seating was nice for people watching, as well. I'll have to stop by Greektown more often and not just for greasy gyro plates. K, let's be honest, in addition to gyro plates. =)
(4)
Sarah E.

Solid. Where else can you get a casual dinner (or get great takeout), peruse a decent wine selection, buy kitschy jewelry, and pick up some authentic Greek pastries? This is usually my pick for dinner in this neighborhood - small, friendly, great menu, casual atmosphere.
(4)
Linda SingaSong S.

I love this place so much that my classmates & I did a food related research project in college. Totally going off on a tangent... back to the good stuff~ Such a warm & inviting place & back in college, it was conveniently close and easily accessible from campus. I love the owner there..I believe he's a tall, skinny fella w/glasses. Always has a huge grin on his face, greets us with such enthusiasm every time I stop by. Their prices are decent and the first thing that catches my eye is the decadent dessert area. I've tried multiple items, from tiramisu, chocolate mousse cakes, stwberry shortcake, baklava, & list goes on and on. They are deliciously made, made with finest ingredients, and not overly sweet. I've tried couple items on their menu list.. chicken lemon rice soup is fantastic! Such a bizarre & phenomenal blend of ingredients. Refreshing and hearty, great for summer time and winter time. It's a win-win! Espresso and turkish coffee is a plus if you're in need for a caffeine kick. Servers are decent...I've had good and bad service at times. I really love this place b/c it has such an elegant and warm ambiance right in the heart of Greektown.
(4)
Jessie T.

I love this bakery. My favoriate cake is Mango Yogurt Moussue. Every time, I bring their cake to visit my friends, I earned a lot of compliments.
(5)
Jelly C.

I've been to the restaurant once and I'm not a big fan of Greek food so I'm going to comment on their bakery.... THEY HAVE AN AWESOME MANGO YOGURT MOUSSE CAKE!!! It is so light, just the right amount of sweet and mango-ness. I really do love it. One day when I have time... I will try to recreate this heavenly masterpiece.... Until then, I will buy them from here. I had it for the first time at my friend's birthday party. I loved it so much I told her to buy me one for my birthday!! She also got me a white chocolate mousse cake to try but it is sitting in my fridge right now so I'll get back to you on that one.
(4)
kelly c.

Artopolis is adorable. I love the storied seating and how the doors and windows are all open to historic Halsted on a nice day. Most of the seating seems set for two, and why not - the atmosphere is pretty romantic for a brunch or lunch date. Even so, I've gone with larger groups, and they are very accommodating. There's a very laid-back, European feel to the service and set-up. The desserts are amazing and artful. I've gotten a bunch to go and brought them to parties. They are always a hit! The coffee and espresso drinks are great. The lattes are gorgeous - with the frothy milk poured on top of the espresso - not mixed - so the glass is full of swirls as they combine. The portions are pretty large. I suppose most Greek food gets served in sweet excess, but even the sandwiches come stacked with sides that could serve 2-3. And it's all so delicious, you might forget to stop eating. But don't forget to save room for dessert!
(4)
Kim K.

The place may be great for desserts but not for dinner. It was horrible!! The food was so sub-par and lacked flavor. Not quality Greek food. The prices were way over priced! I would not recommend this place. The server also tried to up sell us and gave us a ldirty ook when we said we were not interested. She was very slow as well and confused. She was not busy and the place was fully staffed. I wish we would've tried the Athena around the corner.
(1)
Jose E.

This is my usual grab a cup of coffee and pastry joint. If you like getting caffeined up, come on over because it's free refills. Espresso tart or bougatsa (phyllo dough filled with cream custard with a slight lemon taste and topped with honey) to couple the black cup of goodness just makes the ambiance of the European cafe joint pop out. The food is decent, but I come here to chat it up with my buddies over coffee and pastries to the late hours.
(4)
Lois A.

Wow, I'm in love! I had a lamb craving and my boyfriend wanted some baklava so we headed over here. My boyfriend had the chicken sandwich with tequila lime mayonnaise and it was really good. My lamb sandwich with mint on rosemary bread was exactly what I had been hoping it would be. The potato salad that came with it was extremely good. Since I finished my salad I had no room for the second half of my sandwich but it was even better when I heated it up and devoured it about three hours ago! We had a lemon tart that was really yummy and I was too stuffed to try the baklava but my boyfriend was raving about it and he finished it in about two seconds. I love the interior of this place. It really feels like you've left Chicago and it's just so cute! I loved that we could sit on the second floor and look out the windows to the street while eating and also look out over the cafe at all the goodies. I will be back very soon!
(4)
Amy R.

I hear what people are saying about the service - we've never been ignored when we've gone in, but it can be very s...l...o...w. I don't recommend popping in for a meal if you're in a huge hurry. But the waitstaff have always been friendly. I visited a couple time back in 2002, lived out of state for a while, and just got back for the first time since moving back here. The chicken riganatti is not as omfg-awesome as I remember, but still delicious. I had my first (and last) Greek coffee here way back when before I knew what Greek coffee was, so I went with the espresso martini for my after-dinner drink this time and wowie! So good - excellent dessert cocktail. The few bites of my husband's baklava that I had were sweet and nice, too. I won't begrudge anybody rating low on service issues, but the food is tasty and worth it if you've got time for a very leisurely meal.
(4)
Leanne Michelle R.

My favorite hang out...everything is tasty and cheap! I also love it when they have their french doors open when the weather is nice, such a cozy place!
(4)
Deiniol M.

GREAT Restaurant and coffeehouse, within walking distance of Union Station, and my office. I literally had to be dragged here, but by the end of the meal, I was a believer. The food is great (they have a lot more on the menu than just Greek food), the staff was cheerful and friendly, and the prices weren't at all what I expected.
(4)
Yvonne Y.

After our forgettable dinner at Pegasus, we came here for dessert. Strong Greek coffee as expected. We shared the rice pudding and the phyllo dough dessert and custard. The latter was warm, creamy and worth a trip back. No rush from the waiter to leave. Didn't have to wait for a table around 9:30pm on a Sat night.
(4)
Natalie M.

Artopolis provides a fun, casual yet tasty lunch location. I love having their Spinach and Feta artopita for lunch, with pasta salad- for $7.50 it is incredibly yummy, filling and made quickly-therefore perfect for that mid-day office get away. I was fortunate enough to taste their Mango moose cake, at a birthday party, which was light, not to sweet, but flavorful. . After 2pm there is full waiter service, which is fine, it is hardly busy at that time of the day. I am eager to return to try some other things on the menu.
(4)
Nicole F.

I adore this place! Super-friendly staff, great European ambiance, and the BEST food in Greektown! When I lived in Chicago, I'd order the Chicken Caesar Salad and Lemon Rice Soup almost nightly. I always loved how they'd send me off with some toasty-hot bread and butter in my "to go" bag, to boot -- so nice! Expect a charming, European cafe/bar vibe if you plan to eat-in...and fresh, made-on-the-spot food if you're in the mood for take-out. Artopolis is always my first food-stop whenever I'm back in town...take advantage of it while you live nearby!
(5)
Vaidehi T.

I haven't been to this place in a while - but sure can vouch for it. I love the ambiance, the service, the food, the bakery - in short everything. I like the decor and the bakery downstairs. It has a very European cafe feel to it. The food is invariably delicious. I love their spanakopita. All the desserts are delicious. Their pizzas, salads and sandwiches are yum too!!
(4)
John T.

The owner is suuuper nice. He is always there to greet you and that really lightens the mood since you are probably going to have to wait to be seated. The greek pastries are of good quality and the pizzas are VERY good. I like to come here every so often and just relax and kind of feel like I am in one of the cafeterias of Greece, sipping my drink. They have a full bar and some menu items (I have never had anything but the pizza and their desserts). I recommend their loukoumades, as they manage to get no tail on the ends...Greeks can really appreciate that. So, if you are looking for a nice place to just meet up with friends, just come here and chat it up. They, again, are quite busy so if you have to wait, just talk to the owner for awhile and try to score a table that way. He really is very professional and looks over his business well. No one should walk away from here and not have positive thoughts. Also, they have Wi-Fi now, so do some work if you stop by, too. Beats Starbucks stuff any day of the week. From Greek coffee, to Frappe, to cappuccino, this place has it all!
(5)
Renee L.

Artopolis is a gread little cafe to sit and sip Greek coffee drinks or even alcoholic beverages for that matter. But the best is their food. Quite tasty pizzas, although not the typical Chicago-style. Their sandwhiches are delish but make sure to try them with the most amazing pasta salad ever! The artopites are great, I like the cheese the best. And of course, there is desert! I recommend skipping anything that looks like a cheesecake or custard...they are way too eggy tasting for me. The chocolate cakes are great and the Greek honey cookies amazing!
(4)
Tamara E.

at artop, a salad paired with an espresso fredo is king (the pizzas are awesome too) always warm/ welcoming service love this place
(5)
Chris D.

I've eaten here twice. The artopitas are excellent, and the half salad that came with was very good as well. I would give it five stars if it had more seating. I was with two friends, and lucky to find a table for all three of us.
(4)
David W.

We didn't do the bakery items, which all looked good, but it was dinner time and we wanted FOOD! We had the traditional lemony soup, Spanakopita, Mediterranean salad, Briammi and enjoyed it all. There was nothing wrong with this place, though I think the seating is best suited for solo and couples than families.
(3)
Anna T.

My cousin and I met up here for lunch. Great place in Greektown! We both had a bowl of tomato basil soup and split an orchard salad. Our soups we full of flavor and perfectly hot to help combat the freezing Chicago day. OF course we were eyeing the amazing pastries during our whole meal. My cousin was a big fan of the white chocolate strawberry tart! The atmophere was relaxing like a cafe you would find in Europe. We are going back for dinner!
(4)
Josh E.

Pizza with wonderbread dough... Not cool. Baguette style bread with Med. spreads... A little odd. Meditteranean salad... Suspicously like a plain iceburg lettuce American salad. Greek desserts... A little too moist and heavy instead of light and dry-ish. Individual parts were tasty, but when put together were not right. Am I just spoiled?
(3)
LJ R.

Strictly based on desserts this place is good. Very pretty and decent portions. Just not sure how long they were sitting. The spanikopita that popped out of the oven before we left smelled delicious!!! Plus they have wine and friendly staff.
(4)
Amy N.

We've lived in west loop for 4 yrs and just recently tried Artopolis. After the 1st visit, we went back there 3x within 24 hrs!! LOL. After trying their almond baklava and cannoli, we went back there the next day for lunch and had their artopita (sandwich but in a flakey dough) and pick up more desserts as gifts for friends, then back again with an out-of-town friend for more desserts!! I put on 5 extra lbs within that 24 hrs. So far, my favorites are mango yogurt mousse, eclair, raspberry chocolate truffle and of course any of their baklava is awesome! Desserts aside, they also have a wood burning oven for pizzas, sandwiches. I noticed they even have lunch specials on weekdays, which is pretty cheap. For the alcohol lovers, don't worry, they have a full bar. So, go! Put on your fat pants and go!
(4)
kevin c.

My favorite place in greektown! Great baked goods (sweet and savory)! Great place for lunch or after dinner coffee. Very good lemon tart and excellent spanakopita.
(5)
Shannon H.

I have to say that after living at UIC for 4 years Artopolis is one of my personal faves! I love the Tiropita and the pizza, and the pasta salad is good too. They also have a bar with many options and the drinks aren't too badly priced for the area. I had the Cosmo on my last trip and I have to say it is one of the best cosmos I've had. The dessert though is the best. They have the most amazing dessert so TRY EVERYTHING! :) Great for Lunch, Dinner, Dessert, and late night. It's even pretty good for groups as long as you go when its not too crowded!
(5)
sejal s.

A great venue! The menu is extensive offering a variety of options, which makes it challenging to choose, but also a spot you can frequent anytime of the day. Ambience is casual yet chic. The pizzas are massive so be prepared to share or make a second meal of it. All the food everyone ordered was delicious, from the Greek salad to the Capricciozo sandwich to the Chicken Riganati to the Orzo pasta and of course the Greek wine and coffee!
(5)
Binh N.

I love the chicken lemon soup and the Greek salad here. Yummy!!!!!!!!!!
(4)
Andrea N.

Best cafe in Chicago for coffee and desserts! Food is not great though, try 9 Muses for the entree and come here for dessert and coffee! It's a perfect date place or to come here with a small group. I'm not big on their lunch special because I really don't like the food, but I'd definitely recommend their pizza if you're in the mood. It's my second favorite in all of Chicago (right behind DiMaggio's in Harwood Heights).
(4)
Jasmine S.

I'm not Greek and I'm no expert in Greek cuisine. However, I did spend a summer in Greece and have eaten at most of the places in Greektown and hands down, Artopolis consistently delivers fresh, fulfilling food. My favorites are their pizzas--- I know, it's Greek food, why am I eating pizza? Because it's delicious. Thicker buttery crust, light on cheese, heavy on toppings. Also love the hummus/veggie platter, the house wines, the fried doughnut dessert, the almond cookies (melomakarona?) and the spanikopita. I live in the area so anyone who ever comes to visit me gets to come here--- great hours and atmosphere too.
(5)
Polly P.

Delicious food, but not a nice service, veeeeery slow... I feel like I'm actually in Russia, not in the US, while waiting for 25 minutes for a single appetizer.
(3)
Liz O.

Ha, I've been eating lunch here at least twice a week for two years and never reviewed it til now. I always get the same exact thing - the lemon chicken soup and a half caesar salad. There's free bread! It's a nice place to sit with my iPod and catch up on podcasts during lunch hour. The salad is fine and the soup is dandy. Did I mention free bread?
(4)
Karl J.

I've been here numerous times in the last few years but only now left a review. What can I say that everyone else hasn't?? Everything about this place screams "delicious food!" The decor and setup to the restaurant immediately let you know you are in for a relaxing time. I had the Inferno pizza and a Jamon Fume sandwich which were both excellent. In a world of butter soaked pizza crusts(ie- Lou's, etc), it's nice to have a pizza crust that is a bit plain and not soaked in grease. Deserts are tasty way to give into your sweettooth at the end of a meal.
(5)
Geeti B.

Great Greek cafe. Must get lemon chicken soup and pastries. Their almond cookies are great too!
(5)
savannah i.

This place is great. The atmosphere is so chill and let's you also check out others while dining either sitting at the bar or even on the street. I love how the windows open up to Halsted. The food here is good. I usually get the half sandwich and soup or salad special. And I am always left happy. Don't even get me started on the desserts, I have to keep myself away, they all looks super tasty! I love bringing groups here. Especially if they are from out of town, they are usually blown away by Artopolis and they often speak about going back!
(4)
Orelia L.

This is one of the nicest cafes, bakery, desert place you will find in this area! If you are a desert person, you will LOVE their cakes! I am not even going to recommend any, they are ALL delicious! Plus, it is a beautiful decor, you can go anytime of the day, if you just want a coffee and a desert it is the great place to go and relax! The place has a very European feeling. Also, you can grab a bite to eat, they have a good menu, even though I haven't tried their food in a while! I am addicted with their deserts, so anytime I want to splurge I go there!
(5)
Tamara K.

We celebrated my friend's birthday here last week. Our waitress was darling, helpful and truthfully one of the best I've had recently. The food was great. I had the spinach salad, the spinach pine nuts, roasted peppers, sesame goat cheese and balsamic vinaigrette all played well together. I added some chicken for I think a few bucks more. The chicken at some places can be dry or tasteless and that was not the case here at all. I also really liked my side of rice and chickpeas. They allowed us to purchase wine from their little wineshop and enjoy that with our food since those choices were not on the menu. I love their bakery and the little gift shop. Great things at reasonable prices.
(4)
Andrea M.

WOW! This was fabulous and delicious! The cuisine was infused with full, fresh, ethnic flavors! I recommend it on a trip to Chicago or to the local crowd. I enjoyed the Country Greek Salad, White bean and Tomato Soup, Grape Leaves, and traditional Greek coffee and cookies. I was with a group of friends, so it was nice to be able to sample a variety of selections!
(4)
K W.

Artopolis used to be my favorite cafe in the city, but a lackluster experience Friday night has opened the door for new contenders. My food arrived lukewarm. Whatever, it happens sometimes, I let it go.The waitress pretty much ignored us all night. Again, not a huge deal, at least we got our (lukewarm) food. We still left her a very nice tip. My experience was ruined when a dark haired male employee came over and rudely told me to get my leg off the other chair at my table. Leaning a blue jean clad leg against a wooden chair doesn't harm the restaurant's property in any way. If their concern was that my posture would somehow distract other patrons, they should have also been more worried about the screeching child at the next table. You would think that a cafe would want its customers to be comfortable; essentially demanding that they sit up straight is inappropriate, bizarre and outright rude. Overall, it was a very disappointing and embarrassing experience. I've had many enjoyable meals at Artopolis, so being verbally assaulted over something nonsensical by the staff was a surprise. If you are looking to be treated with respect, that is apparently no longer a priority at Artopolis. I'm considering giving them a second chance, but in the meantime am accepting suggestions for a new cafe to frequent.
(2)
Barbie S.

Very cute cafe!!! Great place to meet a friend for coffee. The Turkish (oops sorry GREEK to them as I was corrected, even though it is the same) coffee is very good... I have been here many times and I love it! This is a great place to go for lunch too. I can't say that I would come here for dinner, it just doesn't seem like that kind of place to me. The wait staff is pleasant, but always very slow. I would not recommend it here if you are in hurry and just stopping for a quick coffee... :))
(4)
Robert H.

Visiting Chicago, and a local friend took us there last nighThis what a great place! We had already had dinner, but stopped in for a dessert and some take-home. Amazing Baklava, and they have a good selection of wine as well. This will definitely be a "visit again" on our next trip to Chicago.
(5)
Loretta T.

Love it, definitely a fan. My company just moved into the Greek Town area and I've had lunch there at least 10 times in the last 6 months. Lunch specials are good, desserts (almond cookies and mouse) and coffee are delishhh!
(4)
Liz M.

Artopita!!! It was amazing!!! I could have kept eating, and I still crave one!!! The coffee was great and the bakery next to us kept getting my attention!!! On our way out, I bought a piece of baklava, which was heavenly. I only wish that there was one closer to home!!!
(4)
Stacey F.

I didnt have high expectations and was delighted to learn how wonderful this place is! Super bright and beautiful on the inside. I ate up in the balcony which i enjoyed looking down at all the people buying delicious pasteries below. I had a sandwhich with ham and sun dried tomato sauce, it was great! my friends got these filo pasteries with cheese and chicken inside and they were also really good! i would def recommend this place! also one of the more cheaper places in greek town!
(4)
Melissa G.

THE BEST LEMON RICE CHICKEN SOUP! It will hit the spot, especially on a cold winter day when you are in the mood for something quick and light. The service was friendly and the desserts are amazing. You cannot leave this place without the Almond Baklava!
(4)
Nora B.

I'm not a huge fan of traditional Greek food, but this place is fantastic. It has lighter fare, truly cafe style, but some heartier dishes as well. I love their Greek lemon chicken soup, it's great ans served with the tastiest basket of fresh bakery breads. The salads, sandwiches and the flaky artopia are my favorites. Now, I can't talk about favorites without mentioning the bakery section filled with cakes, cookies and small individual desserts that are top notch!!! save room!!! I don't drink coffee, but there is an extensive coffee menu and the creations look beautiful. There are drinks& wine also, and i have enjoyed some of the recommended Greek wines!! Great atmosphere and little shop as well as take out! Go now....they're open late!!
(5)
Fay E.

Came in here with a friend for a coffee and pastries. Loved it! I had a hot frappÃ© and we shared a Valrhona chocolate mousse and a lemon tart. They were all really good, but I've since been dreaming about the Valrhona. It's a perfect ratio of milk chocolate mousse and dark chocolate mousse on top of a thin layer of cake and all covered in chocolate ganache. Absolutely delicious. The only complaint is the waitress cleared the plate before I could lick the wrapper! Haha. Thankfully, parking is not easy around there or I'd go all the time and over do it. The atmosphere is cute, really relaxed and the waitstaff was really friendly. They were attentive enough, but let us casually sit there for hours, refilling our glasses.
(5)
Spencer H.

Love this place! It's a great location and I love the atmosphere. I've been going there for years to meet up with friends, for lunch, dinner, coffee or pastries. I'm not sure if they make their own pastries but I went there last week and noticed they had macarons, I bought some not really expecting anything and I was gladly surprised, good job to the person who made them! I have tried macarons all around Chicago and would have never imaged I would find the best at a Greek cafe! Besides that they also have surprinsingly great pizza! As well as great tiropitas, zambonopita etc And feel free to try their Greek pastries with a vissinada ( greek cherry drink) they are very good.I will be going back for years to come.
(5)
Anoni M.

I came here with friends to blow off some time before a wedding. The atmosphere was pointedly Greek without being too in-your-face about it. Whether it was the soccer game on the TV or the smiling Greek women working there, it certainly did not feel fake. Pastries are decidedly good here and the hot coffee drinks as well. One major major disappointment is the baklava, or should I say a honey-drenched and-soaked diabetic's nightmare swimming in a plate of honey - I am not exaggerating at all. I barely finished one bite. Sans the honey, I'm think the baklava would be quite tasty. I'll be back for their entrees. A very chill place for a Saturday morning.
(3)
Ali C.

Very cute European style cafe. A great place to meet a friend for coffee or a glass of wine. The food is okay, nothing amazing, other than their pommes frites, which are perfectly small, crunchy, salted and served to dip with feta cheese and mustard. OH SO TASTY!
(4)
Sarah F.

I LOVE this little cafe. It's kind of everything you could want in a Euro-cafe. Bakery with breads/cookies/cakes, take-out counter with gourmet sandwiches, pizzas and greek delights, wine shop, coffee bar & also a full-service restaurant. Their breakfast menu is short & sweet, but very very good. Their greek potatoes are amazing & served with almost everything from breakfast to lunch to dinner! In the Summer they open up the front windows that face the street for a great indoor/outdoor true cafe' feeling. LOVE THAT! Don't forget to take an order of fresh, hot lukoumades (greek donuts) with you when you go! Theirs are unbelievablely sweet, syrup-y and honey-y good!
(5)
Angelina K.

The best cafe in greektown. Great food, esp their pizzas. Excellent bakery, esp the small pies with mushroom, feta cheese, spinach, chicken( sorry forgot the name) Very cozy inside. My favorite place in greektown:) love it, great place to hang out:)
(5)
Natalie R.

I am in kive with this swanky, comfortable bar-cafe-bakery. In kive is what I reserve for places that I love so much, even a typo can't slow me from finishing this review so I can hurry back. We strolled down here after a so-so supper somewhere else and were in here for about a half hour, just looking around at the gift selection, the authentic Greek wine and liquor offerings, before finally making our way down to order some cannoli, baklava, and eclair. It's the kind of place that you believe your cafe would be like, if you ever got off your ass and opened your own cafe.
(4)
Angela F.

I first had their mango mousse cake from a friend and I just had to have it for my birthday. It's simply amazing. It's unlike anything I've ever had and I'm definitely coming back for it. However, I didn't give it a 5 star rating because I was told that I would have a white chocolate plaque on the cake; that didn't happen. And the bottom of the cake was thoroughly soaked through with syrup. Disappointing, but still good.
(4)
Tim P.

Great food and friendly service. Clean establishment with beautiful pastries. Try the Jambon Fume, it is awesome.
(4)
Paul H.

The food is pretty good here - the sandwiches are interesting, the artopitas are delicious, and the soups warm me up on a cold day. My favorite is the chicken, rice and lemon soup. IT IS SO GOOD. Sorry, but it is. Also, it comes along with a pretty good sized basket of breads. The prices aren't outrageous, you can get a good lunch for less than $10. But, this place looses a star for some of their service decisions. One thing in particular gets me. They have a few counters that you can order at, but only at specific times of the day. When it's lunchtime, you order in back, when it's not you have to find a seat. In summer the front windows open up for some street side seating, which is right on Halstead and can be a little noisey/fumey at times.
(4)
Apara W.

Not too many vegetarian options. Good customer service. Ample seating even during lunch hour. The desserts looked good, although I didn't try.
(3)
Margaret C.

This was the best Greek food in Chicago! the service was excellent and the food was even better! Their potato salad was so amazing that my father has changed his recipe and he has been using the same recipe for years! Their desserts are killer especially the almond baklava! Yumm!!! I cant wait to go back again soon!
(5)
Rishi J.

It is one of the best bakery in town..I simply love the mango mousse cake!! A must go for everyone
(4)
S Y.

I LOVE this place. But where can I start to describe? The place. It is always bustling, but the place is big and spacey enough not to be crowded. I like sitting in their second floor because you can look down and see everyone, but you also get some privacy with the people you came with. The waiters are always really friendly and quick! The food. Whether it is their fries, soup, sandwiches, pies, or dessert, it is always amazing. Try their spinach pies and their baklava! Not to mention their hazelnut praline, strawberry shortcake, or basically any of their cakes! Furthermore, it is open pretty late especially on weekends which give you a classy option to dine in Greektown with friends!
(5)
Jimmy P.

Love this place... from good drinks to good food and great pastries. It is one of the best cafe's in Greek town and most loyal to a diverse clientele. I have to say everything is great but I must admit... I don't like "feta cheese" in 90% of the foods including pizza. And... it does close a little early. So it forces me to go to the lesser area's in Greektown in which I tend to refuse. Generally... its an awesome place with good service,
(4)
Reid M.

I work right near Artopolis, so I figured I'd try it for lunch. I've been twice now, and I'm inclined to give it a solid "meh." The interior is well finished in dark wood and pleasantly lit, and they have a good variety of lunch-y foods and desserts. Both sandwiches I've had here have been on the expensive side of a lunch for me (~$8 after tax), and came in large portions. In fact, the large portions are part of what's put me off of this place, as I left feeling overfull both times. As a frugal person, I hate wasting food, so over-sized portions that aren't easy to take away bother me. The sandwiches, one vegetarian with tomatoes and mozzarella and olive tapenade, one with mixed lamb/beef meat, veggie ratatouille, and tomato sauce, were both pretty tasty. The two available side dishes, not so much. The pasta salad was overcooked and flavorless, and the potato salad was drenched in some kind of sour-creamy substance that obscured the other flavors. I also got a piece of almond baklava to go, and it was my favorite of the things I had here, but again, really huge, easily two servings. That's less of a problem for a take away dessert, but I still felt like Artopolis was urging me to overeat.
(3)
Dee T.

I LOVE Artopolis! I've only ever gotten things to go, so I can't speak about the dining experience there, but honestly the pastries are to die for. The tiramisu and the chocolate mousse cake are both awesome, and they also have good bread. I try not to go every week, but it's really quite hard to resist.
(5)
Amanda P.

It appeared to be a good dessert spot but they had run out of some of the baked goods that we had wanted to try. Ordered a latte here nstead, but it wasn't worth the calories I would waste on it, and dumped it out. They serve alcohol, so that's a plus, and they are open late night. I would like to try it again since it seemed so promising but I can't offer any good review based on my experience to date.
(2)
Chris R.

Not your typical Greek restaurant. This place is great! It's our favorite place to eat. Every time we go I order the lemon chicken rice soup and the Mediterranean salad. It's consistently good. Their ingredients are always so fresh and the desserts are amazing as well. The only problems I've had is that the wait staff occasionally forgets about us. The food makes up for that though.
(4)
MELEK L.

Feeling sick? Head over to Artopolis and try some of their Traditional Soup! This chicken and rice soup has a lemon flavor that will wipe away any cold or flu. Ok, maybe not wipe it out, but I bet it makes you feel better. Need a pick me up in the morning? Try one of their almond croissants. Eat it fresh to enjoy the gooey custard-like filling while retaining the flaky outer crust. I can also recommend their selection of high quality teas! Other than that though, I am pretty much meh on this place. It's confusing when you walk in. Which counter do I approach? (There are three.) Who is going to help me? I always seem to be there during an off-time which probably doesn't help. It's cute that they have the craft and grocery section in the back. You can also find all kinds of baskets with items for sale too. Some over priced, some fun. I'm just not convinced. What can I say?
(3)
Audrey M.

Wonderful hostess and waiter, mediocre food, horrible manager. I've been to Artopolis numerous times to have a pastry and a Greek coffee and I always enjoyed the place. Always friendly service, nice atmosphere, clean bathrooms, etc. Unfortunately I made the mistake suggesting it for lunch. Between 3 of us we ordered the smoked salmon, a spanikopita, a Greek country salad, and a "Mediterranean feast". The salmon was good, served with capers, onion, and cream, but honestly, it's hard to mess up smoked salmon. The spanikopita was ok as well, but the spinach tasted canned so it was really the potato salad served on the side which overshadowed the spanikopita itself. The salad was a salad, nothing special, but nothing to complain about. The problem was the Mediterranean feast which came with 4 dips. The tzatziki, cucumber dip, tasted like it was made with mayo and had the most bizarre texture, unlike any other tzatziki I've ever had. The fava dip tasted like split-peas, and the hummus was below average. We asked to see the manager just to ask about what the tzatziki was made with, and he was extremely rude and condescending in his responses to our minor complaints. He started by saying he was Greek and knew what it should taste like, but then a minute later he said that no where on the menu did Artopolis claim to be a Greek restaurant and that their focus was bread and pastries. So when all fails and you realize you can't defend your shitty food claim that food isn't the specialty of the restaurant..? And it was our problem the food sucked because we came in with expectations... ? And no offer to take the dish of the bill, though we would have paid it since we ate about 1/3 of it already, the offer would have been appreciated. But as stands, I will not be going back, not even for a pastry and coffee. Especially since we discovered that the Pan Hellenic Pastry Shop close by is not only better, but much cheaper.
(2)
C P.

Here is exactly what I would like to get at Artopolis: jabonopita - a delicious little filo pie stuffed with ham, herbs/spices and cheese frappe - iced blended nescafe with milk and sugar They also have great sandwiches made with amazing bread (that they sell separately), good salads and yummy desserts (especially loukoumathes). Writing all these reviews for Chicago restaurants is making me ache inside... Why don't I live there anymore?!
(5)
L B.

Im giving it five stars not because they are perfect, but because they allow for a perfect experience: 1.) enough great items on the menu 2.) their frappe coffees &greek coffee superb 2.) best lokumades in town 3.) decent pizzas 4.) i like the layout of the cafe and the european feel, people watching 5.) nice bakery products 6.) i'd prefer the gift shop wasnt there, it seems to kinda be a jack of all trades kind of a place, so I usually stick to the front half of the cafe hehee and try to avoid looking at the back 7.) good looking fast and capable european staff hehehe usally kind 8.) ---pitas not spectacular for me here 9.) stick with lamb if you like meat; just like in the rest of greektown, chicken and steak and fish dishes suffer 10.) i like their rosemary oven potatoes Good times.
(5)
Jennifer H.

Would it be weird to admit that I would willingly take a bath in a vat of their rice pudding? Because I totally would. Repeatedly. And it would be DELICIOUS. (Tasty cheap Greek food, lively atmosphere, minus one star for lame service but not service so lame that I won't be back for more rice pudding!)
(4)
Chuck D.

I wasnt going to review this place because I had only one thing...their baklava. I am 1/2 greek and my Yia Yia used to make the most amazing baklava known to man. I did however try a piece of their greek delites and was blown away. The Baklava had a nice coat of greek honey and nicely chopped almonds in the middle. I will definitely come back...for now JUST BASED on the Baklava...I give it a 95/100
(5)
stephen r.

I don't have any complaints. That's what people like to do here right? My artopita, stuffed with emantel and mushrooms was flaky and savory. The toasted sesame seeds on top really evened out the flavors adding some nuttiness. I had a bowl of the chicken and rice soup, which in classic Greek fashion, tasted of lemon. It too was good. These two items and a bottle of Evian for less than 10 bucks.
(4)
Jessica Y.

We didn't sit down for a meal here, but just ordered some pastries to-go: specifically the almond and walnut baklava (can't have too much baklava) as well as some cookies (can't remember the name but they had raspberry filling, one end was dipped in chocolate then in sprinkles). Everything was delicious and the baklava was sweeter than any I'd had before. The cookies were great, especially dipped in tea. This cafe is so cute, I'm definitely planning on making another visit. Hopefully over my lunch break since it's pretty close to work!
(4)
Corinne M.

Artopolis is a cute cafe in Greektown that has good espresso and yummy ice cream served with cherries. The espresso is much better than Starbucks for example and 1/3 the cost. I usually go to Artopolis for dessert and coffee after a Greektown dinner. It's a fun place to sit and chat with friends over coffee or have a bottle of wine before hitting up one of the nearby bars for some Greek dancing. (Not that I can Greek dance, but some of my friends have tried to show me and the music is fun.)
(4)
Beth Q.

I have recently fallen in love, and it is with Artopolis. To be fair, I have only tried three things so far: the frappe, the chicken soup, and the baklava. If I never tried any other item there, I would continue to come back just for these items. It's a little pricey, which is the only reason I didn't give that last star, but to me, it's worth it. I've also found the staff there to be extremely pleasant, but perhaps that's because I've only gone in there when they are very not busy. And the dine-in area up front is one of my favorite things. I've only sat in the lower portion, but it's such an incredibly relaxing atmosphere that lets you drink in the beauty of a nice day without actually having to sit outside on the curb. I love it here.
(4)
Jeff C.

Nice ambiance, great place in greektown. Food is good, but nothing I distinctly remember about it. Dine in or drop by the bakery counters for something quick. If on a date or needing more privacy, ask for a table upstairs.
(3)
JQ C.

I don't know why it took me so long to discover this place, but it's wonderful! I've had catering to host several parties from Artopolis, and the guests are always impressed. Lately we've been going there for coffee and dessert late-night, or to grab a quick lunch. Every employee there is very kind as well. Some of my family's favorites include the spinach pie, the salads, and the yogurt mousse cakes from the pastry section.
(5)
tom b.

Hello there .Iam Tom was the Pastry chef At Artopolis for 7 years .I keep up on the reviwes ,WHY be cause there my recipies and it make me feel great to know they are keeping up to the standards .on the staff side I have only hoped they would correct that issue years ago .The Kitchen Staff is great they really enjoy there job's and could go any place to work but remain with Maria she is verry lucky to have a wonderfull kitchen Crew TOMMY .
(5)
Bella D.

4.75+ My fav place for a tea, tasty yummy baked goods, and salad/sandwich...This is a sweet place in greektown for some chill cafe time with a pal or date and you just enjoy the cozy feeling here. Try all the baked goods and comfort foods of baked spinach & feta pies...MMMmmmm Lov U Artopolis Bakery & Cafe!! xo
(4)
Laura G.

Came here a few times while in grad school at UIC and always loved the atmosphere. Now I work in elsewhere on campus and just used Artopolis for catering last week. I was very impressed. Ordering was a breeze--plenty of detailed information on the website and the people I spoke with on the phone were pleasant and efficient. The food went over really well, especially with the vegetarians in our group. I especially liked that they had a lot of options that could be served at room temperature--a variety of salads, fruit, assorted mediterranean dips, mini desserts and those yummy mini artopitas (love the spinach ones!). Nice for warm weather and/or functions where you don't have a lot of time to spend setting things up. Everything was packaged nicely and delivered ready for presentation with serving utensils. There are a lot of favorable reviews on here of the actual restaurant, but I wanted to give them a nod for their great catering services.
(4)
Natalia V.

I like to give stars, but this place deserves it. Live in the area? Or nearby? Hop on that Halsted bus and get your little (or big) bum to Artopolis for some Greek food lovin'. BUT save room for dessert!! They have this huge display case of mouthwatering pastries and more that is hard to say goodbye without eating one. It is nice cafe with good service and a nice wine selection. Try the stankinpita.
(4)
Matt R.

Sitting directly in the heart of Greektown, Artopolis puts out beautiful decadent desserts. They also happen to have one of the best eclairs I have ever had. Artopolis, though I have never tried it, seems like a great lunch spot. The interior characterizes the atmosphere of Greece. If you are in the neighborhood, do not miss Artopolis Bakery!
(5)
J. T.

Cute and comfortable cafe, perfect for amazing desserts after already stuffing oneself at The Parthenon. We'll vouch for the lemon curd tart and chocolate eclair - both perfect in flavor, texture, consistency, and appearance. None of that weighty fake filling. And even the water is served in little goblets for a little touch of class. Server was sweet and did not rush us, even though we lingered afterward. However, she could not divide the check - odd, but don't know if this was for lack of mathematics talent or computer capability. The restrooms are in the back, a little hidden; the women's restroom was clean except there was quite a bit of water on the floor. There is a large, open middle area and smaller lower and upper levels, all with cafe-style seating. Besides desserts they serve sandwiches, soup, teas, and such - and have a bakery with beautiful treats - plus they offer boutique-type items for sale. Everything is, well, like eye candy. I'm going back to pick up a gift book on Greektown (which I did not buy on purpose during this visit in order to have a valid reason to return so soon!).
(5)
Sarah E.

I love coming to Artopolis. I would say that the food is pretty good but I think that this place is mostly about the atmosphere. I love the breezes that come through the windows on the top floor. I also love the color schemes and light decor. it is not overdone but it makes you feel very comfortable. I would suggest eating the Lime Tequilla Pollo if you would like a main course that is light and the rasberry white chocolate mousse for dessert. The wait staff is friendly but if you're in a rush this isn't a place to get in and out fast.
(4)
Jim N.

This is a great spot in Greektown for a frappe and dessert(I recommend any of the tarts and the galaktoboureko).
(4)
Dan M.

As close to Athens as you can get without changing your dollars for euros. Artopolis is 1 of my 2 favorite Greek places in the city. Casual Greek cafeteria-style seating and service with pleasant decor. I'm a big fan of Greek food and I've eaten at pretty much every place on Halsted. This place is at the top of my list for casual dining in that area. My favorite items are the artopita, baklava, greek salad, lemon chicken. The best item on the menu IMO is the Lemon Chicken Rice soup, its excellent. The tiny bottles of soda almost fooled me into thinking I was back in Athens. Don't stuff yourself on the main menu though, leave some room for dessert and a cappuccino, they are quite good.
(4)
Brandon B.

After traipsing up and down Halstead looking for a place that wasn't either a) completely dead b) completely packed or c) too expensive, we finally decided on this place. Great atmosphere, young crowd, well done entrees of many affordable prices. I was too tired to try the desert, but they look like they have a huge selection. Have to come back here again!
(5)
John K.

Start with five stars for the cutest store/restaurant ever! Now subtract one star for brusque, inattentive service. Then subtract another star for Greek food that is really "meh" and unremarkable. And then--Opa!-- you have Artopolis, a place that leaves you thinking: "Damn, I wish we had just gone to Pegasus or Greek Islands and got a big delicious lunch that tasted good, with friendly service."
(3)
Nikki L.

I really love this place, it's been a long time since I've last been here, but I must say the decor of the restaurant itself it worth visiting. Their busiest hour is lunch time!! So, if you are in a hurry, call ahead to pick it up. Otherwise you'll be stuck in a long line! The setup of the food is very appetizing! They have almost all the dishes displayed for you to see, this makes ordering a little easier! Here are some of the dishes that I thoroughly enjoy and would recommend to anyone! Chicken and Mozzarella (Kotopita) Chicken, artichokes, Florina roasted peppers, fennel, and mozzarella cheese. Mediterranean Salad Crisp Romaine, ripe tomatoes, spring onions, cucumbers, crumbled feta cheese, fresh dill, Kalamata olives, herb and garlic vinaigrette (Best dressing I've ever had in my life!) Chicken Spinach Lasagna Fresh baked pasta layered with sauted spinach, hand pulled roasted chicken, mozzarella, tomato sauce, topped with grated Parmesan cheese Yuvetsaki Oven braised lean beef, with Orzo pasta, red wine tomato sauce, Kasseri and Myzithra cheese and last but definitely not least, the Apple Streusel
(4)
Wayne C.

Delicious. I went to UIC and came here all the time. I have never once had a bad experience. Everyone there is super friendly and it's a welcoming open and airy space to sit for a bit and eat. The food is always fresh and consistently tasty. And very reasonably priced. And the desserts? Girl, don't get me started. I have never said no to going here. Ever. Awesome.
(5)
Erik P.

Great Sunday brunch spot for lighter fare....croissants with egg/cheese and fruit, etc. Just enough food to get you going with a cup of coffee and all for under $10. We were seated right away and the waitress was very attentive and friendly.
(4)
Amanda T.

Great place to go for lunch or for a light dinner. And it's on the cheaper side, which is a plus. I really recommend trying the artopitas, which is baked flaky pastry filled with a variety of ingredients, depending on which one you order. My favorite is the one filled with smoked ham, Kasseri cheese, and spinach. The rosemary potatoes make a delicious side dish. As for desserts...there's sooo many items to choose from!! The chocolate mousse cup is exquisite and goes great with espresso.
(4)
jen b.

A great place for a fresh salad or sandwich. The prices, while slightly more than Panera or Corner Bakery, are very reasonable, and the increased quality over those other options make it absolutely worthwhile. We splurged on the chocolate mousse cup for dessert...it was excellent.
(4)
Larry B.

a good place on Greektown to grab a bite or just a dessert. Good coffee and some really good pastries. they have booze too. Service is slow, but then they seem to be of Greek time, so sit back and chill.
(4)
Abby T.

I started going to Artopolis in 2000.......and Steve makes it all the more welcoming w/ his very down to earth and sweet demeanor! Very good margherita pizza and soups! I love the greek music and open windows when weather permits! such a cute place....you feel like you're in mikonos!
(4)
Jillian S.

Wow, what a unique place! I had the Greek yogurt with honey and walnuts for a midnight snack with one of my girlfriends. She ordered the bread pudding, which was heaven on earth. Sure my Greek yogurt was probably something I could have made on my own at home, but the atmosphere at Artopolis is worth the trip. The selection of specialty desserts was awesome, but I try not to eat super sugary stuff. A sweets lover would be in heaven. I can't wait to bring my boy here and share some sweets! I will be back!!!
(4)
Donielle A.

Artopolis was awesome!!! My girlfriends and I were going to have dinner at Pegasus, but the rooftop dining didn't open until 4:00pm so we had a bit of time to kill. We stumbled onto this place and...cha-ching! Charming, quaint, and amazing desserts! We looked at the menu and couldn't resist...one signature and one traditional: killer chocolate mousse and finger-licking-good baklava! No Joke! This place rocks...you must go!!! :)
(5)
Misty B.

Great spinach pie and white bean soup. Amazing atmosphere and staff. I can't wait to go back and try some of the pastries!
(4)
Meghan B.

I love to go to Greektown, and Artopolis is my new favorite place. Went for lunch (lemon soup & greek salad - amazing) and stayed for the desserts. I could make myself sick eating all the amazing baked treats - opera cake and greek coffee are my new weakness. Eat here now!
(5)
Vick C.

I give them 4 stars, since they really have a good pastries and also good coffee! Their pastries just so beautiful and taste very good! Very nice European style interior of the cafe, maybe next time I should go there for lunch or dinner!
(4)
Erin C.

I am on a greek kick today and reviewing all things mediterranean. I really like artopolis. It is a neat little place to grab a nice lunch or dinner with friends. I've been to greece, and the atmosphere does hold fairly true to how little cafes are there. I really like the sandwiches here, especially the grilled veggie one with the greek cheese served on the most amazing bread. You can substitute the side of pasta salad it comes with for these wonderful potatoes as well, which i highly recommend. Also, try the rice pudding! The service can be hit-or-miss here, but it is in greece as well, so i'm going to write that off as them trying to be authentically greek.
(4)
Ciel D.

We went for Sunday brunch, and it was very crowded. The service was really slow, but it was a really busy time. The music (Greek pop) seemed to get louder the longer we were there too. The bakery is stellar. The food was great, the atmosphere is delightful, and it was an all-around great brunch. My one real issue was that the soft drinks (charged a typical $1.25 or similar) were tiny and had no free refills. I know it's trivial, but being on a budget, it really caught me by surprise.
(4)
Bianca P.

I am a big fan of this place. I have been going to Artopolis for over 10 years and can't say enough about the atmosphere. I can come here in sweats to grab breakfast or I can come in a black suit and feel comfortable either way. They have really great egg lemon soup, different pitas filled with different things and a good selection of lunch/dinner items. I prefer the potato salad over the pasta salad as a side. Great dessert selection that is very good but a little pricey. All in all a nice casual cafe where you are bound to be satisfied!
(5)
Maria K.

If I could give this place zero stars I would. I felt embarrassed to be Greek after an encounter with the management here. What a joke! The server spilled an entire glass of ice water down the front of my body and even into my boot and never once apologized for it. she actually didn't even offer me napkins for several minutes. When we tried to speak to manager he was completely rude and unreceptive and even started screaming at me and my family as I stood there drenched. He got in our faces throwing his arms around and screaming he would defend his servers and doesn't care what we say we're not his only customers. What a joke this place has become. I used to go here all the time and after that treatment I won't even walk outside of the place. To the manager with the receding hairline and glasses since i don't know your name good job turning this place into a horrible place to eat have fun keeping any customers with that poor attitude. There's way too much delicious food and great service in Chicago to waste time and money here.
(1)
Sheena H.

I love coming here to hang out on a "slow" night. Good food, drinks and sweets are all you need. I usually get the chicken spinach lasagna or the chicken tortellini (on the special days). I always take family and friends who are hesitant to trying Greek food for the first time. Then we can branch out to the other restaurants on Halsted. Plus, for the price, I find it is always well worth it. I just had to take away one star because of some poor service that I have received here a couple of times, but it hasn't been bad enough so far to make me stop coming!
(4)
Adrian P. Z.

Great place to go for coffee and dessert if you're in the area having dinner. So many cakes, mousse, and tarts to choose from.
(4)
Allan H.

Considering I'm not really into Greek foods, this place was great! Opened my eyes to a whole 'nother world! Not quite sure what we got (since I didn't order), but everything we ate was dee-lish! (Check out my pics to see what we ate!)
(4)
Christa R.

The lemon soup is amazing and the almond cookies make it worth the trip to the south side of Greektown. Service is great, ambiance is cozy. Give it a try.
(4)
Frank R.

The employees at Artopolis need to wash their hands. Seriously, no joke. I contracted a type of food-poisoning called "Shigella" from this place, and the most common way in which Shigella is spread is from anal-to-oral contact. One of the cooks must have had Shigella bacteria in their system, forgot to wash, and gave me a dumpload of bacteria in my potato salad. Lesson: don't eat the potato salad here. Just don't eat here period. P.S. Shigella is a type of dysentery which causes, amongst other things, bloody diarrhea and vomiting.
(1)
Tiffany K.

A little overpriced, but delicious food.
(3)
Daniel H.

Every dinner in Greektown is ended by a trip here. Among the best greek desserts I've ever had. I'd try to list them but the spelling isn't exactly intuitive. Trust me, go here for coffee and dessert and you won't be disappointed. Funnily enough, there seems to be a horde of Slavic waitstaff here for some reason... Cheaper labor?
(5)
Sooyon H.

I really like how their is an upstairs eating space area. Parking is never really issue for this restaurant. During the day, I am always warmly greeted at the door. My absolute favorite item here is the tequilla pollo chicken sandwich, which is accompanied by a cold, garlic potato salad. I am normally not a fan of potato salads, but theirs makes you think differently. I absolutely love their small, chewy almond cookies! Their collection of desserts is always cut to the right size. I have tried several of their fruit mousse cakes, which are priced reasonably and not too sweet.
(4)
Bill M.

I was running an errand near Greektown and I was able to talk a couple of buddies into having lunch at Artopolis. Greektown does have its share of old-school restaurants for dinner, but we wanted something a bit lighter for lunch. Artopolis certainly hit the spot for us. There are counters where you order cafeteria-style. I ate a Manitaropita, a flaky pastry pie filled with Portobello mushroom and cheese, along with a side of creamy but somewhat bland potato salad. The sandwiches are made with fresh "artisan" bread. I had just enough room for a very rich piece of baklava, which my server added even more honey to my piece before presenting it to me. There are Greek dry goods on display for purchase beside the pastry cases. We ate here during one of the first warm days of 2008, so we had terrific front-row open-air seating facing Halsted. Hey the TV was even showing Greek programming (I noticed some weather report of Greece - opaa!).
(4)
lana v.

This is my favorite cafe. The food is consistently good, and the service is excellent. I have been here for brunch, lunch, and dinner, and have always been seated right away. The food selection is excellent, and the desserts are amazing. I have also ordered delivery from here, and was very happy with the food and service. I would highly recommend this cafe.
(5)
Melissa H.

If you are ever in Greek Town you should stop by at Artopolis. Its definitely one of the best cafe's in Greek Town and one of my favorite places to visit in the city. Sitting by the open windows, watching all the people go by, and enjoying some of the best dishes Greek Town has to offer, I almost feel like I am momentarily transported to a different country. The lemon rice soup is the best, and the Greek Country salad was fresh!
(5)
Schmoopie M.

I love the food and coffee here, but the last two times I went for lunch I waited 15 and 20 minutes and a server never came. Both times they were not busy at all. Love the eats and al fresco dining, but the service needs to improve.
(2)
Fawn D.

Authentic home cooked greek food. Cute decor. Bakery looks delicious, but I didn't try it. I heard they have the best bread in Chicago. Nice place for a brunch (no wait) :)
(4)
Sara G.

I used to go here often and I always take family and friends when they come in town to visit. It has a cozy atmosphere, delicious food, and a large selection of desserts. The chocolate mousse cup...MMMM. It's not on their menu anymore, but I always get their baked goat cheese appetizer. You can still ask for it even though it's not printed anywhere. I love Artopolis, it's great for first dates and the service is pretty good as well. Once we had a cranky server who got mad because my 2 year old nephew caressed her butt. Otherwise, the servers are super nice.
(4)
Dave K.

Loukoumades! Loukoumades! Loukoumades! For $4.95 they'll bring you a large plate full of them, smothered in honey, and topped with cinnamon and walnuts. They were fresh, doughy, light and warm. Probably the best I've had. For dinner, the chicken spinach lasagna was also excellent. It came with tons of cheese on top, which I always appreciate.
(4)
Tony K.

Artopolis is my favorite chill place in all of Chicago. Again, reminds me of Greece with the cafe fare and nice stone baked pizzas and ice coffee (frappe) I recommend the spinach pie and the Lasagna when on special (wednesdays) as well as the rustic Greco pizza. Plum tomatoes, olive oil crust, Kasseri, feta and Motzarrela cheeses and a nice crispy herb crust, very good pizza. I love the hummus there as an appetizer along with a Greek Salad and then sharing a pizza with a date. Try thr "Megas Oenos" Red wine with the pizza. Megas Oenos means big one in Greek and it is a big huge red wine with supple tannins and jammy fruit. Makes the cheeses explode in your mouth, great stuff, and an even better finish. This wine has legs a mile long, longer than a 6 foot 2 inch blonde. For dessert, try a frappe, an iced coffee with milk and a medium sweetness. Awesome and addicting. I drink 2 of those every morning before work and my productivity is through the roof. Also, try one of the many delectable desserts and pastries available. to many to mention but there all good. I like the rice pudding there in particular. his is a must try and a great chill place to linger for hours as I do all the time.
(5)
Kami T.

Great lunch spot. I had the goat cheese and portobello sandwich, which is one of my favorites. The desserts are amazing and very fairly priced. Definitely worth checking out if in Greektown!
(4)
annie c.

This place is great. It's inexpensive and there is so much on the menu. Wine selection isn't great, but I'm not a huge fan of Greek wine in the first place. Desserts are wonderful! My friend describes it as the Greek "Pompeii", which is right on.
(5)
A.S. V.

Okay, I was saying all the Greektown restaurants are similar, but Artopolis does differ in that menu is more diverse, with pizzas and pastries, and the prices are slightly less, giving it an edge.
(4)
Dee W.

It's very unassuming from the outside but inside, there's so much that you could lose yourself in all the food. Try the 5-cheese pizza, cappriz.sandwich, symphony dessert, Artopita, or the Valrhona, a chocolate-covered mousse tart Edit: Came here after not coming here for three years - was seated pretty quickly. After a rough day, had a Cosmo martini which was decent. Food was decent, bread was a bit tough but overall, food was alright. I had this lamb/beef kifte with feta cheese and peppers with a side of pasta salad. My friend's chicken artichoke looked much better, a little flaky for me but looked delish. Definitely affordable - dinner for two and drink for one came out to be under $30.
(4)
Ren H.

This is definitely one of the best restaurants in Greektown! The food is delicious.. the service is fast (but not too fast like some of the other Greek restaurants in the area) and the staff is super friendly! Its a great place to go to try a bunch of different dishes because they are cheap and ideal for sharing!
(5)
Ellen B.

This place has just good food. I followed other yelpers and ordered the mushroom artopitas and it was really amazing. The chicken and lemon soup smells amazing. The pastries are wonderful, the menu doesn't really describe them effectively but just ask your waitress/waiter and they'll explain it to you. A good cheap tasty meal!
(4)
Kristen D.

This place is great!!! They have a extensive menu of small pizzas, sandwichs, salads, and artopitas, along with some great appetizers. The salmon fume is a personal fav. The bread basket is wonderful (but don't fill up on it, cause the rest of the food is great too!). I haven't had a not good item here ever, and I've been here a lot! They also have a couple greek beers, a lot of greek wines, and wonderful ambiance. The owner will greet you at the door, say goodbye to you when you leave, and amazingly remember that you've been there before the next time you come (along with seating preferences etc.) He is the nicest of guys and is running a great business. This is a good place for a smaller meal, and doesn't stretch the pocketbook too much.
(5)
Jenny A.

I've recently read some of the reviews and would like to clarify a couple of things for those who may have had a confusing or mediocre experience here. Living in the area and having a Greek significant other, speaking for both of us this little place is a gem. Clarification on which counter to approach. The first one you see is the bakery counter. Head here if you wish to purchase deserts, breads, or any of the miscellaneous items for sale. The middle counter/bar is obviously for coffee or drinks. You can sit here and eat as well. The back counter is for food you wish to either order to go or a quick way to grab a bite to eat instead of ordering via a waitress. Although the prices may seem a bit high the quality of food is excellent and according to my signif other pretty authentic for Greek food in Chicago. I recommend the cheese pies and yes - the chicken/lemon/rice soup is delish as well at the Mediterranean salad and Greek Coffee. For those who had a so so experience...please try again. Cheers.
(5)
Jessica C.

Perfect lunch spot. Food is fresh and tasty; desserts are a feast for the eye as well as the palate. Chicken lemon rice soup and Mediterranean salad are my favorites. Potato salad is unique and memorable. The array of authentic Greek foods and gifts adds charm. Service is adequate, but not exceptional.
(4)
Alan R.

Without a doubt, the best bargain in Greektown. A combination bakery, casual restaurant and bar, Artopolis has very good food and great pastries. The baklava is unique. It's made almost like a roll and is the best in Chicago. I used to try and go here frequently when I lived in the city and still try to make it back at least a couple of times a year.
(4)
Jessica M.

I like this place - it's low key, ok priced, and the food is very good. It' a great place to get avgalemeno (the chicken lemon rice soup), which comes with a whole loaf of amazing bread. I also really like their salads and spinach cheese pastries. The service is servicable (ha) but not great.
(3)
Amesa C.

This is a great place to just chill and have coffee and dessert at night! It is even nice to just sit at the bar and have a few drinks at night! The only thing that sucks is the service! The waiters either hit on you to get a "Green card" or the waitresses have no clue what is on the dessert menu and spill your water as she is trying to refill it.
(3)
Erica H.

Artopolis makes the best chicken lemon soup. It is always served with a generous portion of bread. When extra hungry, add a half salad. Service is quick and friendly (you go up to the counter cafeteria-style during lunch). This is the best lunch option in the UIC vicinity.
(5)
Kitty L.

This is my all-time favorite restaurant in Greek town. The food is fresh, prices are reasonable, staff are friendly (albeit a bit slow) and it is probably the only cafe I can think of in Chicago that gives me with real, pressed white napkins and silverware (not like the crappy stuff you get at Denny's). This place reminds me of Europe! Everything I've had here is amazing - try their sandwiches with come with a side of the most amazing potato or pasta salad. Their salad is amazing and they also have this stuffed buttery pastry stuffed with cheese/ham/spinach/whatever else is their specialty called atropita (sp?) is crisp, warm and absolutely perfect. Beside the sometimes-slow service, my only thing I would advise is to steer clear of the salmon pizza - it was served with feta cheese, capers and smoked salmon, so I almost was salted to death. This restaurant also has an array of fresh pastries and cakes (everything from baklava to traditional fruit tarts and carrot cakes). They also have other traditional greek desserts; one of my favorite being their greek yoghurt, which comes with a side of honey and walnuts. Yum~ although i know not everyone may like it - if you mix all three together, it gives this amazing experience to your mouth because it's sour, sweet, smooth and crunchy all at once. :D A must-go..and especially wonderful place to have a fantastic cup of coffee and long chat with friends!
(5)
Mason G.

My girlfriend and I were looking for a place to enjoy a late night dessert. Although Artopolis had a cozy environment and delicious raspberry chocolate cake, their customer service was sorely lacking. I got the impression they weren't interested in serving more customers. We waited for 5 minutes and although we were acknowledged and told to seat ourselves, no one approached us before we got up and left to investigate other options. This may seem finicky but the business was slow (it was 11:00PM) and we saw many of the staffers standing around. We decided to return. Our waitress was barely friendly and the milk I received came with some complimentary eye lashes. They were happy to exchange the milk with another and because the food was good, I'll be returning to give Artopolis another try at better customer service. For now however, it gets a 3/5 rating.
(3)
Laura O.

I thought this place was cool! The waitress was very friendly and gave recommendations. The dessert counter made me drool- seriously!! I was good and I didn't have any dessert the last time I was there. I hope to try some next time I visit this place!
(4)
Gretchen V.

We recently moved to the West Loop and happened to walk by this place while exploring our new 'hood. We went in for the baklava and a coffee, and found much much more. Tons of pastries, 2 or 3 three kinds of baklava (almonds? walnuts? rolled?), tons of coffee concoctions (but also the yummy traditionals), salads, pizzas, cocktails, wine....you name it, they have it. We stuck with our original plan of baklava and coffee, but will definitely go back for the rest. I was pleasantly surprised when I ordered a single shot espresso and the waitress came back with what was easily four shots of steaming hot espresso. Gotta love that.
(4)
Michelle R.

My favorite Greek restaurant. It's resasonably priced, staff is very friendly, and their food is awesome - especially their baked goods. Definitely recommended!
(5)
John M.

For a non-authentic Greek restaurant in the midst of a neighborhood containing traditional powerhouses like Roditys and Santorini, I think this place does pretty well for itself. The atmosphere is open, inviting, and delightfully sumptuous over by the dessert counter. For the restaurant part, you can choose either a lower level by plenty of windows near the bar, or a more cramped upper level where I could only imagine the pain of a waitress' feet after running up and down those stairs all night! The food is above average, and there are some questionably gimmicky things about the menu, i.e. no soda refills (pay by the mini-bottle) and only one size of soup, which is an unmistakeably large bowl (not suitable if you have a large entree to follow). Overall very good.
(3)
Laurel D.

Great prices, plenty of seating, open windows (when the weather permits), and fantastic artopitas make this one of my favorite lunch places now that my company has moved to the West Loop. I recommend the jambon and kasseri artopita with a side of pasta salad. To die for!
(5)
Hyzel P.

Here's the thing, the food is good, but the service sucks. Every time I come here, I feel like I have to remind someone to give me water, or ask "Is our food ready? Its been 20 min, and I only ordered an iced tea and potato salad." The price is fab, and I love love love the spinach artopita. I find myself indulging in the pastries more than I should, but they are really just to die for.
(3)
Rabail S.

Authentic Greek food! The sandwiches are very filling. Also, the desserts and the bakery are the best!
(3)
John T.

Amazing service and amazing desserts! Lani was a fantastic waitress. She was very attentive and happy to make recommendations, because she has actually eaten the food. Environment is very laid back. It's very warm and inviting. I will come back here again and recommend it to anyone I know traveling to Chicago.
(5)
Emmett F.

I had a depressing and bizarre visit during a late lunch at Artopolis in August. Service was exceedingly slow, but our server seemed new and she was friendly, so I asked for the manager / owner to see if she could take some money off the bill. After I explained what happened to the owner, she refused to take any discount off the bill and told me to simply leave a $0 tip if I received bad service. Again, I tried telling her that the server should not be in trouble simply because the kitchen took forever to cook the meal, but she steadfastly refused. I told her, "I'm not happy about paying this," went back to my table, paid the bill, and started walking out of the restaurant... when the OWNER CAME RUNNING AFTER ME and SCREAMED THAT SHE WOULD CALL THE COPS ON ME FOR NOT PAYING THE BILL! Literally, the owner chased me out of the restaurant because I was not happy with the service (which was, like I said, exceedingly slow... as in, a 2 hour lunch). I can honestly say that has never happened to me before, and can laugh about it now. However, my advice would be to stay as far away from this place as possible.
(1)
Daniel S.

I got the jambon fume, the potato salad and the bread pudding, the sandwich was really good, the potato salad was good, the bread pudding was just ok, also tried the wine which was all right, tho im not a big wine guy, not gonna lie i was really drunk and dont remember all the details but id be down to go back
(4)
F K.

I had the Mango Mousse and White Chocolate Raspberry Mousse, it was amazing. My friends had their Espresso & Mocha coffee as well and they enjoyed it. Will definitely come back here again.
(4)
Lina S.

Great Dessert! I love the Mango Mousse cake =)
(5)
Padma A.

Last week was the Greek Fest and all the roads leading to Artopolis were closed. Sweetheart Maria in the bakery asked me to wait 2 blocks away in my car and had a bellboy drop off my special cake with some freebie treats.
(5)
Danielle S.

Delicious food, delicious desserts, and really great staff. A wonderful alternative to super-traditional Greek food. Could easily eat here once a week!
(5)
Cara K.

Had a nice early dinner with my fiancÃ© here. The atmosphere is wonderful, but the food was a little lack luster. It reminded me of Panera Bread with a Greek twist. The one thing I REALLY loved was my beverage choice: the Vissinada Refreshment was excellent. I'll probably be sticking to Greek Islands, but this was an okay spot to replace Greek Islands when the wait is too long.
(3)
R T.

I liked this place when I was in grad school at UIC. I visited again tonight for the first time in years and was reminded how charming it is. And I had the Cinque Formaggi pizza for the first time. Simply the best "cheese pizza" ever!
(4)
Nina B.

While the food was great; my friend and I had desserts, the service left a foul taste. Initially, the manager/host seemed close to telling me to wait outside while me party arrived, (I had only asked politely, to put my name on the list - Wait a minute. Is this the 21st century? - Oh yeah, thanks for reminding me that very little has changed Mr. Manager/Host). I went outside waited for my friend to park and then went back in to be offered seats at the bar. Methinks not. We were seated in a high traffic area near the back - where the wait staff carried mops and chairs... Oh, did I forget to mention that the waitress came about five minutes after being seated, then came back after another seven to take our order, (a soda, a coffee, two desserts - that came from the bakery area right behind us - not Italy). She chuckled when she asked if we were ready and said something to the fact that we should know what we wanted, because we had to wait so long. Our waitress seemed to disappear after she brought our desserts. The coffee was barely warm. The music was loud given the noise level of the customers, which only served to compound the problem more... The desserts were excellent. The positive! When we were done with our dessert, the waitress cleaned the table, and disappeared again. When we finally saw her again, we had to catch her eye to get the check.... Then she disappeared again! I asked at the "deli/sandwich counter" for change, where our waitress was chatting, but was redirected to the dessert/bakery area, where the counter person stated flatly, "I don't have change!" Odd! I wasn't going to leave 20 for an 11 dollar meal, especially when the service was so poor. My friend and I stood ready to leave and finally the waitress came, but she was distracted by a waiter. They argued about who was to wait on another table of guest who had been seated for a while with no service. She left after we handed her the check and money and exclaiming to her fellow co-worker, she wasn't given "them" any service because it wasn't her table. So there! (Last comment - me:-) I tipped her generously, because she may not get too much "icing on the cake" with her attitude. One has to wonder, why is she a waitress? Given everything that happened I have to wonder, why did I go back in after waiting for my friend? I will be back one-more-time, at a different time of day. Service is very important to me and I want to see if the manager/host, and our particular waitress, and the deli and bakery counter persons, were simply overwhelmed, all at the same time; because I was there....
(2)
Jason H.

I had to come here after devouring a few of there cookies at the taste of Greek town. There classic meals are great as well as there coffee. Best looking Frappe outside of Greece that I have scene. Avoid if you are on a diet.
(4)
Kit A.

Artopolis was my very first review after joining yelp almost 3 years ago! I recently came in with a friend during the middle of the polar vortex this winter. I ordered a wine flight (3/4 selections were good), a cheese plate (they don't give you crackers?) and the spanikopita (so yummy). Still a great place for a casual date night or a cup of coffee!
(4)
Kristin R.

Great service, delicious food, and a surprisingly vast menu. I'll definitely going to be back.
(5)
Jennie C.

What would I do without this place? Love this light & airy bakery/cafe which opens late! There should be more cafes that open late for people to hang out/linger after dinner. I tried their ice coffee before and liked it. This time I had the galaktoboureko, but thought the custard was too doughy for my liking, though flavor-wise it was quite pleasant. Service was a bit slow, would be nice if they'd just leave the water decanter so we didn't have to hunt them down for water. But otherwise a good place to relax.
(4)
Fatima K.

Just tried their desserts. The le symphony, creme brÃ»lÃ©e, fruit tart, mango mouse, opera cake and tiramisu. The mango mouse was the only better one and I'd say it was average, nothing great. The variety of bread they have looks appetizing, would like to try it sometime...
(3)
Ramya P.

Delicious desserts!! Hands down the best thing to get if you're going here for the first time is the mango-yogurt mousse. It is perfectly sweet unlike the baklava which after a couple of bites can get too cloyingly sweet for me. It is my go-to place for birthday cakes... The fresh fruit decorated on top just makes them look amazing! The tiramisu cake is another favorite of mine. Its actually pretty hard to go wrong with most of their baked treats as I'm a fan of their cookies as well. Never tried the panninis and pizzas but let me get through the first week of the new year 2014 so I can feel less guilty indulging in the yumminess.. :)
(4)
Y H.

This rating is solely based on their yogurt mousse cakes. They are amazing. I've tried mango, raspberry and coconut....They are all good it just comes down to what you prefer! I'd rank them mango, coconut, raspberry (and I usually don't like coconut items and I usually love berry items)! I've taken the biggest mango cake option for parties and it's finished within minutes. You can't go wrong! I've also had the coconut cookies, they are awesome and I'm not a huge cookie fanatic! Prices may seem a little high, but it's worth every penny! I will be back again and again! Just wish they had some parking available so that picking up items would be a lot easier.
(5)
Ritika K.

We like going here for an after dinner dessert on weekends...This place has a nice decor, great variety of desserts and coffee...it's always very lively.
(4)
Mengya L.

Super great!!! The cakes there are awesome!!! Not expensive at all!!! Not that too sweet as usual cakes. Heaven!!
(5)
Nancy C.

Mango mousse cakes are delicious! You can pre-order them for birthdays/parties/special occasions and they always turn out beautifully. Tiramisu is also heavenly light and delicious. Come here for dessert or drinks/coffee after dinner. They have everything ranging from blue sky martinis to Greek coffee, though to be perfectly honest, I'd pass on the Greek coffee. The mimosa, martini, and spiked coffee are great.
(4)
T T.

We like to come here for brunch. I love it for the coffee and pastries, especially the baklava! They have a nice selection of good soups as well.
(4)
Nick S.

Great food! Sandwiches are very food and so are their other main course options! The desserts are very good too! Services is very good too!
(5)
Jennifer O.

Let me start by saying this place was not what I was expecting. It is very corporate feeling and looked like a panera or something on the inside....no kitschy Greek decor. The food, however, was surprisingly good. My friends both got the little filled pockets (can't remember what they called them), but the crust was incredible! I had the chicken caesar pita sandwich, and it was also good, though not as good as the other. The portions were really large and the sides were a little clunky (like I ordered the potatoes and it was a super mayo -y potato salad). If you are in the neighborhood, I would recommend this place, but I don't think I would go out of my way to go here.
(4)
Victoria D.

One word. Amazing! I've been going to Artopolis for quite a while but for some reason have yet to review it (until now!). The pizzas, artopitas, salads, service...it's all fantastic. Especially the Greek coffee. Oh the coffee is to die for! I get the feeling of being included here if you know what I mean. Almost like the whole place is one big family and I'm a part of it. Whatever the vibe is, I love it so much that I keep coming back. Of all places in the city I've been for food, I'll forever consider this one of my "go to" spots.
(5)
Julia K.

Nice place. A lot of people who live in the city and who lives near Greektown knows the place. It's like a nice little cafe as well. The cakes are on the pricey side, but it's good. The cannoli's are pretty decent. I would buy it again. I haven't tried the others dessert. It's a nice little cafe where you can get food and relax. Theres a window seat as well so that's nice. I would love to try all their other desserts.
(3)
Holly M.

I work a few blocks away and this is on my list of favorite lunch places in the area. I'm a total sucker for their tiropita and their spanakopita, which you can get at lunch with some soup. I've tried almost all of their soups and they're all really spectacular. Also, the food is really fast, reasonably priced, and delicious! If you have room, definitely grab their chocolate mousse. It's to die for.
(5)
Tony K.

Years ago, when Steve Alexander ran the place, and the original owner owned it, it was a special place that reminded you of Europe. I was there a week ago and my how things have changed. The cute kitchen items are gone, the cool nick nacks gone. I saw gas station type coolers selling pop and what not. The place needs a facelift, it's tired and a bit on the could be cleaner side. The hosts were rather unfriendly and more engaged talking to their staff. The desserts were ok. Just not as fresh as years gone by. The honey puffs were warm and perfectly sweetened, but my tiramisu felt like a slice of halsted st. I'm not sure I'll be back, I loved this place years ago. My how things change. That vibe is gone. That's what always brought me in the doors.
(1)
Lucy K.

good foodï¼Œ good peopleï¼Œ wonderful dessertsï¼ï¼ï¼ï¼ï¼
(5)
Michael S.

Not much to say about this place. Been going here since my college days and ended up working around here for quite a long time. The artopitas are really delicious with their different fillings and the flaky crust. Salads are really good. Great coffee drinks... and last, but not least, the desserts here are pretty special.
(4)
Shruta S.

Just have their desserts. Have their infamous mango mousse or raspberry mousse. I dare you. Go ahead! Simply Awesomeness.
(5)
Jane Y.

walked alll the way down here, because it was the only thing open late within walking distanceish that had desserts was going to sit down (my friend said he'd tag along) and eat my strawberry cake/share it as he didn't really want anything waitress said we had to order two things which is completely bogus i had never heard such thing people usually come here for the atmosphere the food isn't even all that great i ordered my overpriced strawberry cake to go it was too creamy and made me nauseous/sick to my stomach don't want to be back here discussed this with my other friends we agreed its not a really go to spot i just felt like that was plain rude of the waitress to just write us off like that but i suppose its company policy still think it's outrageous, it wasn't even crowded
(1)
Catherine P.

Save dessert and coffee for Artopolis (city of bread). Accurate baristas make a mean cup of coffee. Chefs create authentic Greek pastries. I've never ordered a meal here, but an exposed kitchen tells me there's nothing to hide. The ambiance does leave one thinking they traveled to Europe for a minute. All in all, check out Artopolis. You won't be disappointed.
(5)
Nicole H.

Mango yogurt mousse-very smooth, light and a very delightful flavor chocolate truffles-with walnuts inside-okay but would have been much better without the coating of sprinkles
(3)
Jay P.

Very cute and easily accessible place to eat in the West Loop. I always get the chicken pie. My last visit I had the Lemon Tart which was not to die for so I wont get it again, but I sampled the rice pudding and the cheescake that my other friends had. Our waitress attitude was a bit bold and she was a second from getting checked as was the lady at the next table who was all up in our conversation.
(4)
V K.

I go to this place frequently just to eat the desserts. Main course is delicious too! Great Vegetarian options
(4)
Cookie k.

Great selection of desserts and it was very cheap. Things range from around $3-$5 dollars and the portions were satisfying.
(5)
Jessica M.

Whenever a birthday or family event comes around, I would order their mango yogurt mousse cake. It's a delicacy that has yet to disappoint anybody who has tried it. P.S. Do not drive like Cruella De Vil because the fruits easily slide off. .
(4)
Maria G.

Great bakery and beautiful interior! You can buy specialty bakery/dessert items at the bakery counter to go or to have inside. There is so much to choose from and they are all delicious. I went in today and ordered the Mango Mousse Cake. It's a steal for under $3 and went well with my iced coffee from the bar. It was fluffy, airy and not overly sweet. Definitely a treat! The employees are really nice and the place is always kept clean. It does get pretty full in here but if you can, check this place out next time you're in greektown!
(4)
Marilynn L.

I come to Artopolis for their desserts. The standout from their great dessert options is the Mango Yogurt Mousse. I'm not a big pastry gal but this cake got me hooked! I love their food also but it's the mango mousse cake that is the standout! I get this cake for birthdays, special occasions or when I feeling a bit of gluttony creepin' (as should you)!
(5)
Syed H.

Love this Greek cafe. Good food and desserts, nice chill/hangout ambiance.
(4)
Jeannie A.

Stopped in here to kill some time while waiting for friends. I was interested in checking out the wine selection. I didn't end up buying any, but they had a good selection and the prices were great. I'd need to do a bit more research on Greek wines first. The dessert cases looked incredible, but since I was meeting friends for dinner, I opted out. I did have a Greek Sangria - which was tasty! I would for sure come back and eat lunch here - the food smelled so good. It was around 4:30 and the place was empty. It was a bit uncomfortable having all the wait staff milling around me, just waiting for something to do.
(3)
Craig S.

Great spot. Good atmosphere, convenient hours, delicious pizza, awesome dessert. Thumbs up overall. We hit this place after seeing a Blackhawks game at United center and wanted some place to sit and relax and enjoy a dessert. This fit the bill, and the description of the pizzas enticed us to try one. Glad we did. The Cinque Formaggi is delicious! Topped it off by splitting a chocolate mousse cake, and I had a great latte as well. We'll definitely be back. Love the layout of this place. So open and inviting.
(4)
Yash S.

Awesome food and very affordable. Their chicken artopita- Wow. The pastry was awesome and the filling was just sublime. We had the chicken soup as well, which was wonderful. It was slightly cold for my taste as far as soups ago, but still very tasty. The server was very nice and service was prompt and timely.
(4)
Sonny S.

The desserts at Artopolis are to die for! I frequent and think about this Greektown institution more times than I'd like to admit. This is my go to place when I get a craving for sweets. Artopolis offers both a wide selection of desserts as well as hot food. When you walk in, you'll notice the hot food area on the left and dessert case on the right. The space is very open with a casual seating area on the side. I can only speak for the amazing desserts here. I've tried the tiramisu, which was incredible, and some of the best I've ever had. It's a must when coming to Artopolis! The lemon tart is also really good with a perfect balance of sweetness and tartness. I also tried the baklava which was incredibly flaky and delicious!! The staff is also friendly and knowledgeable. Highly recommend this place! Additionally, they cater so make sure you order your next cake from them! I'd recommend the mango mousse cake. I was able to try it during a friend's birthday. I had to restrain myself from diving into the cake before the birthday girl blew out the candles - embarrassing, I know, I'm trying to work on it. :) When it gets nice out, there's outdoor seating which is great for people watching and taking in the scenery of Greektown!
(4)
Ellen L.

this was my 1st time inside an authentic greek bakery, so i was very excited about seeing their selection of pastries. unfortunately, i was too full after dinner to eat anything else, but that didn't stop me from picking up a few things for breakfast the next morning. after much deliberation, i chose: 1. galaktoboureko ($3.50) - thin phyllo dough pastry with lemon custard filling. the phyllo dough wasn't as flaky as i'd have expected, and it was slightly soggy from the honey. the lemon custard was delicious, thick and creamy and not overly sweet. 2. walnut baklava ($2.95) - rich and dense chopped walnut filling inside phyllo dough. the chopped walnuts mixed with honey were delicious, maybe a touch too sweet, but delicious. the phyllo dough shell was flaky and laced with honey. note they also serve sandwiches and american desserts. delicious, authentic greek desserts that were a tasty breakfast treat for me. this is another place that i'd visit on my return trip to chicago.
(4)
Anh N.

I just got to try the desserts here, so I'll have to come back for the actual food and will hopefully then update this review! Tried the mango mousse and the white chocolate raspberry mousse, which were both good, but not memorable. I thought that the mousse could be a little softer and I didn't particularly like the flavors either, but apparently they were the most popular sweet items. They have patio seating, which is really nice on a day with good weather. The restaurant itself is pretty large, with some seating on the main floor and also upstairs.
(4)
Heather L.

The food here is so-so... but I don't go to Artopolis for a meal (at least not in the traditional sense). It is their bakery that is incredible. The coconut and the mango mousse are great if you're feeling something fruity and light. But the tiramisu and the valrhona are out of this world. They are not your typical cakes made out of sugary batter, burdened with even sweeter fondant/icing. This is one of the best desserts I have ever had. I am not kidding, I can eat a whole cake by myself on a rainy day.
(5)
Hina Q.

My hubby and I dropped in to Artopolis, pretty much on the whim. We wanted to try something different and weren't really craving anything in particular. This restaurant is located in Greek town. We noticed there were some restaurants that offered free and/or valet parking, this restaurant did not offer parking. But we managed to painlessly find a spot right across the street, and it is fairly inexpensive. Ambiance - is really nice! They have a section upstairs by the windows, which is where we sat. The restaurant gives off an inviting, bright, clean yet cozy feeling. (don't ask how I got all those, its just the feeling I got!) Service - our waitress was friendly, efficient, and was always available or 'around' if we needed anything Food - The food was delicious, we decided to share so we ordered: Spinach And Feta (Spanakopita) which contained fresh spinach leaf, spring onion, dill and feta cheese - this was absolutely yummy and made fresh and flaky! Neptune pizza which had rock shrimp, basil garlic pesto, roma tomato, green onions, mozzarella and crumbled feta - the pizza was good as well, this one is a bit on the cheesy side - and I got full from 2 mid sized slices Side of hummus with bread - the hummus is different than Arabic hummus, but still enjoyable, creamy and made fresh. Now we move on to the BEST part of the dinner - the desserts! O-M-G!!!!! They have a huge selection of baked goodness, which is displayed that it is easy to see the desserts and then pick and choose which oneS you want to order (if you are like me!) The hubby ordered berry cheesecake and I had the tirimasu - both were absolutely heavenly and to YUM! And since I couldn't decide on one dessert...I got one to go (and I think the hubby didn't want to feel left out when I enjoy the dessert at home, so he ordered something too!) We got the Valrhona Chocolate Mousse and a Cannoli to go. And can I say that if and when I go back I wouldn't know which dessert to choose from, because they were all soooo good!!! Its like a taste of mouthwatering heavenly goodness in the form of a dessert in a plate in front of you just waiting to be eaten.
(4)
Kayla A.

I eat here so many times that I lost count, especially when I got hungover the night before. Loveeeeeeee their chicken and rice soup. A cure for my hungover.. lol Their dessert is the best. I always get their Mango yogurt mousse.
(5)
Michelle P.

Excellent salads, mediocre wines at a decent price point. I've only been here for lunch-- it's quiet (enough) to get work done. I've never left dissatisfied and have no plans to explore the tacky pseudo-Santorini decor/loud techno music Greek restaurant alternatives on the Greektown strip.
(4)
Christina F.

Came here for a quick midweek dinner and got what ended up being a pie type thing that was really yummy and filling. The pasta salad that came with was simple, nothing fantastic but not gross. I really liked this place though because it felt so European and everything looked fresh. Next time I think I'll come here for the delicious looking desserts!
(4)
Jessica S.

The food is always good, but this place still leaves a bit to be desired. I WISH it were not cafeteria style. When I go out to eat, I want to relax and not be worried that the people delivering food won't know where I am sitting. I really like their pizzas and would recommend them to just about anyone. I haven't had anything else that was as good, though. I just wish it was sit-down dining!
(3)
erin z.

My favorite place for coffee and dessert! PS Don't drink the nescafe after dinner you'll be up all night!
(5)
James K.

Dined here last night with my girlfriend. The atmosphere was classy with great lighting. While the restaurant was busy, we were seated almost immediately. The tables are close enough to allow large numbers of people yet there was plenty of room to not feel squished or directly overhear other table's conversations. We started with the Saganaki (almost perfect, just a little more melting to make it so) and I had the stuffed chicken breast (delicious and had to take some of it home) while my girlfriend had the combination plate (a little bit of everything and enough for leftovers as well). The service (authentic Greek) was excellent ; very attentive, helpful, and friendly. Parking can be a bit of a challenge, though there is a paid lot nearby or you can valet (free) if you prefer.
(4)
Anna P.

Best avgolemono in Greektown! Also the best dolmades - made fresh to order! This previous Easter I purchased their tsureki (Easter holiday bread) a couple of days earlier (wrapped it in saran wrap) and it kept fresh for the actual day. I suggest that people eat dinner (as Artopolis is more of a cafe) at one of the Greek restaurants in Greektown and have dessert at Artopolis. Having said that the entrees at Artopolis are excellent too, just as I said it is more of a cafe atmosphere.
(5)
John K.

After a cup of fresh coffee at La Colmbe in the Fulton Fishmarket area, and on my way to the Hubbard st. dance studio, I found myself in Greektown. I felt like it was best that I have something to eat before hiphop so I found Artopolis. I went in and got a Black Forrest Ham Artopita. To be honest, I wasn't exactly happy when I was told that it was pre-made and then heated. I guess you can get away with things because the pie is technically a pastry, but there are some things that you just don't say outright I think (wink). Also, the pie's cheese taste was a bit overpowering compared to the ham which I had ordered the pie for. But that was just the pie. Artopolis was great because I felt a sensation of family. There were all these freshly baked goods, including the irresistible Mango Mousse which I highly enjoyed a bit later. There were families and down-to-earth people just having a good time chatting all around me. I was fascinated with the group of other Greek things that they were selling alongside the bakery as well, such as the church-related little statues, tapestries and of course Greek's own alcoholic Metaxa which I need to get and make drinks with sometime. We're always surrounded by competition and we sometimes suffer from isolation/being selfish. I'd like to suggest, to both myself and all of you out there, to go to Artopolis with your family. Down-to-earth places like this need to stay open to remind all of us busy people that family and love are important
(4)
Uma I.

Their Desserts and Bakery are the best - love the fruit tart and the mango mousse cake with Greek yoghurt. Nice atmosphere and friendly service.
(4)
Jeremy L.

If you are looking for a quick, easy, cute Greek cafe/bakery, Artpolis is for you. If you come for lunch or a light dinner, for starters get the Mediterranean Fest: hummus, baba ganoush, yogurt oh my. They have yummy wraps and the side of buttery potatoes is really good. The food gets this restaurant to a 4-star review, the bakery and desserts push Artopolis over the 5-star finish-line. Where to start on the desserts: the chocolate tulip mousse is too pretty to even eat. The baklava is great and you can't forget the tiramisu. Happy eats. - Jeremy
(5)
Lorena O.

So many desserts, so little time. We decided to cap off our night with the Walnut and Almond with Rose water Baklavas (for comparison's sake). The waiter told us that the Almond was far more popular. After our first bites, we both decided we preferred the Walnut. It was far more flavorful, with a serious cinnamon kick. But after a few more bites, the subtle sweetness of the Almond kinda won me over. We paired our dessert with their Hot-Nes drink. I mostly went for the name, and luckily the drink was tasty. Definitely a chill spot and a cute go to place for an easy romantical date, if you're into that kinda thing.
(3)
Grace N.

This review is for their catering only. I called a week in advance to order two dozen mini-sandwiches for my friend's baby shower, and was told to call back the next morning because the catering person was not in. When I called again, the catering woman took my order, and I confirmed all the details with her, including the day and time of pick-up ("no problem!"). On the morning of the shower, my friend arrived to pick up the order and their response was "What order?" GASP.....!!! WTH!! They were very apologetic and made the sandwiches on the spot, and even gave us a discount. However, if we had a bigger or more complicated order, or hadn't arrived early, their thoughtlessness and lack of professionalism would have ruined our event. The sandwiches were fine, but trust them with your event AT YOUR OWN RISK.
(2)
Raymond S.

There is no reason to order anything at this place other than the artopitas. It's like going to a pizza place and ordering the italian beef(which happened last time I went to Dagustino's). The mushroom and emmanthal artopita really tickled my happy spot. They are amazing together, nice and savory. But kinda small so you'd probably want to order 2. Everything else ordered underwhelmed, including the salads, melon and prosciutto which was cut bad and almost inedible, and one idiot ordered a turkey sandwich. The baklava hit the spot also, but expensive as hell for the slice at around $5. Service was horrible.
(3)
Vidya M.

Love Artopolis, we used to get a cake every month for my daughter's mensiversary until she turned 1. We loved the bakery . Every cake tasted Heaven . My family loves them. Staff service is good. can't wait long for another bday..
(5)
Liz K.

One of my favorite places in Greektown. I used to go here all the time when I lived around the area. (I miss it so much!) I love the atmosphere and sitting on the little balcony. A great place for a casual meet-up or date. It looks like a bakery/cafe/wine shop all in one. I have been here during lunch, dinner and even for a late night wine stop. I've had their pizza, sandwiches, artopitas, and Mediterranean fest (hummus, baba ghanoush)....loved them all. SO many vegetarian options too. The number one reason I keep going back? I am in looove with their potato salad!!
(4)
Rich D.

Went there for dessert and was amazed how fantastic this place was. My wife had a cannoli and I had tiramisu, both were perfect. The seating is inside with doors that open to the sidewalk with the locals passing bye regularly.
(4)
J G.

Had an amazing breakfast there today. The staff was very attentive and helpful. The food was very good and the atmosphere reminds me of a European cafe. My new favorite in Chicago. I was especially pleased with the attention they paid my wife for her birthday. They congratulated her and complemented her many times during the visit Very special for her. Absolutely recommend for a true taste of Chicago!
(5)
Justine L.

Having been coming to Artopolis for a while now, I would say they have the best cakes ever. Sometimes I'm adventurous and trying something new, but I always revert back to their tiramisu and mango mousse cakes. You can never go wrong. The main point of my update is to note that if you are ordering from Artopolis, you really need to stick to what they do and not try to get them to do something extra, even if they say they can. My sister ordered a ginormous sheet cake for my bridal shower, and it didn't set in time for our pick-up time. Given it was their mishap, she fought with them to have them drive it out to the suburbs, despite their no delivery policy. After much debacle, they made it happen but unfortunately, they were late and the cake still wasn't entirely set. You can see it slumped a good inch in one corner. Not the end of the world but a noted imperfection and a FYI that their services are best when kept to the services they normally provide.
(5)
Jared P.

Now, that is some STRONG coffee!
(4)
Viv S.

When you walk into a coffee shop/Cafe, you expect coffee, cookies, sweet bread etc. This place has that and a full bar! I had a pomegranate sangria. Was delish! The owners of this place own Pegasus a few blocks up. Definitely coming here again.
(5)
Customer S.

Bought some Feta cheese disappointed ----------- They get there cheese from Costco ------ the container states packaged for COSTCO -------------- Gee at least buy cheese that is not from another store.
(1)
Wayne H.

This place has one of the best sandwiches ever! The "Jambon Fume". It consists of Smoked Prosciutto Ham, Emmenthal cheese, arugula, shaved red onion, and tomato Dijon mustard remoulade, on a French baguette. The bread is super fresh, the meat is high quality, and what really makes it unique is the delicious tomato Dijon mustard sauce. I also enjoy their chicken lemon rice soup and baklava. I am sure other items on the menu are great too, but I love this sandwich so much that I specifically come here to order it. Plus I love the dÃ©cor of this place.
(4)
Molly G.

I was sick with a cold so I stopped in for some take out. The staff was friendly, prompt and I was sent home with some AMAZING lemon rice soup and a spinach feta pie. Yum! I will definitely be returning!
(5)
Maria A.

I love this place! I went to school at UIC so we would always go to Artopolis on our lunch breaks. I always get the same thing: Chicken and Mozzarella Artopita with Potato salad & the la symphony for dessert. Every person I take to this restaurant loves it & it becomes their new favorite place. The service can be a little slow during the weekend, but it's worth it b/c the food is great! The best time to go is for lunch during the week. Parking is annoying, but it's easy to find a spot on a side street.
(5)
Becca C.

Place looks very nice, lovely displays, delicious food, their pastries are so good! I've had their chocolate martini and it was phenomenal
(4)
Moe T.

I just went there to grab some desserts on the go and damn were they good.
(5)
Monica S.

ONE WORD REVIEW: Gratifying! Stopped in for dinner last night because my girlfriend was craving hummus (it's all she eats since we left Dubai a few days ago!) We started off with the Mediterranean Fest which consists of hummus, fava, baba-ghanoush, tzatziki, tabouleh, and Kalamata olives and pita slices ($8.45) . It was remarkable, to say the very least, each spread was more scrumptious then the last. My favorite was the baba-ghanoush (eggplant + tahini + etc puree). We all ordered one of their organic hot teas- Ted and I the green and Cortney the mint green tea. No complaints. For my main course I ordered the Traditional Soup- a chicken and rice soup, accented with fresh lemon juice and eggs. ($3.95) Artopolis stayed true to their word- it was DEFINITELY traditional, wonderful and had just the right amount of zestyness. Ahhh! A breath of fresh air for sure! I also ordered their Saganaki Kebob- it was ($8.95) and you get 8 bite sized pieces of saganaki. I was a little disappointed it didn't come on a steaming hot pan, right out of the oven, like in a traditional Greek restaurant, with a sexy waiter dousing the flaming cheese in lemon juice- all the while exclaming "OPA!!" and presenting it in an orderly fashion with a grinning smile. No sexy waiter in sight. No flaming hot cheese on a pan. I thought the price included one of these suave men but no, I was wrong :( . Honestly though, this was my first Greek dining experience where the cheese was served on a plate in a very bland way. The cheese itself was gratifying, nonetheless. My friend Cortney ordered the Mediterraneo Sandwich ($11.75) -which consists of a sliced roasted leg of lamb, Dijon mustard mayonnaise, tomato, Green leaf, mint, on Rosemary bread. I had a bite and loved it. The mint just gives the sandwich an accent of flavor- it's not overbearing, in the very least. Ted ordered the Briammi Kefte Sandwich ($7.95) - which consists of an oven-baked lamb and beef kefte, briammi (vegetable ratatouille), crumbled feta, on Old World bread. Needless to say, I would have tried it had he not devoured the whole thing in seconds. Which pretty much sums up my review on that! The sandwich wasn't eaten, ladies and gents', it was inhaled. There ya have it! Interior: 10/10 Service: 6/10 Selection: 8/10 Quality: 10/10
(4)
Linneh M.

My favorite dessert place, however towards end if the day the cake gets soggy. I recommend the frappe and the mousse cakes! Greek coffee, not my favorite.
(4)
Danny M.

I usually come for their pastries. My favorites are the Mango Mousse cake, Tiramisu, and Royal White Chocolate. The Mango Mousse Cake is just about everyones favorite so this is a must try. I have tried plenty of their pastries and I have yet to find one I did not like. It is a great place to stop by before special gatherings because there is always room for dessert!!
(4)
April P.

Mango mousse cake. Lighty, airy, dreamy. So good that it makes you want to *BELIEVE* that they're caloric free because of how fluffy this dessert is. Here's the facts A 6 inch is $14 A 8 inch is $21 A 10 inch is $29 And if you can't commit yourself to bringing home a whole pie, they have mini ones for $2.75! The place itself is classy restaurant but with a Euro bakery cafÃ© upon entering. You will be immersed in Crete, Greece, when dining at this establishment.
(5)
Neha M.

Awesome spinach artichoke dip & tiramisu! Must haves
(5)
Pam D.

We stopped here for coffee "and" with our Norwegian relatives. It was a great end to a wonderful night in Greektown. They have a very nice selection of pastries, coffees and teas. Everything we tried was very good and the atmosphere was conducive to easy conversation. We did not get a chance to try any of the food on their non dessert menu, but what I saw on other people's tables looked mighty good. If you go to Greektown, this is a great place to finish off a wonderful dining experience,
(4)
Carolyn F.

Amazing desserts. Top notch service. Great for groups. Coffee- delish!
(5)
Jennifer M.

Very delicious food! Sandwiches are always fresh and their pizzas are straight from the oven. Their loukoumades are a must try. Also, they have a bakery/store where you can buy pastries and gifts. If you are in greektown, definitely give this place a try.
(5)
Locke Lamora L.

Amazing variety of dishes. The restaurant does not usually do catering. But, he was kind enough to do a mix of dishes for our family. He made larger portions of the dishes and he threw in a few extras. That is how you manage a respectable business.
(5)
John G.

I had lunch there today. It's very good for cafeteria food, but don't come here if you're expecting table service.
(4)
Kelly L.

One of my favorite places in the city. A great place to meet up with friends! I've loved everything I've eaten there.
(5)
Happy C.

Great cappuccinos and breakfast filled croissants. Friendly service, great pastry selection. Fun atmosphere.
(4)
Victoria G.

Good place with a choice of drinks, sandwiches and all kinds of sweets. Even though their bakery is amazing, their food menu is good too offering some of the Greek classic meals.
(4)
Diana G.

Came here for the first time with my 2 girlfriends after dinner. Very spacious and everything looks good. I got a Ice Frappe - Sweet with milk. My friend got Ice Frappe - Medium with milk. My other friend got the Cappuccino Fredo Then we split a tiramisu and mango mousse. Drink were ok and strong. Tiramisu was different......texture was different from the ones I'm use too. The mango mousse was ok also. Service was ok. We were greeted right away and seated. Waitress came by, but we needed a bit more time since it was our first time. It did take awhile before we saw our waitress again for our check. Very nice place to sit back and talk and enjoy yourselves. Will come back to try the food and other desserts....yum!
(3)
Rachel S.

Two words: homemade baklava. Three words: life-altering baklava
(4)
Carol K.

Two guys and a girl on a rainy Sunday morning looking for breakfast. Our original plan? Meli. But one glance at the line of 40 people or so snaked out the door had us changing our mind. And before we could pop into a cab for another breakfast choice, the rain came down so we dashed into Artopolis. Do they even serve breakfast, I wondered? After all, the beautiful breads and pastries although nice, were not the egg and cheese omelet that I so desired. Oh well- the guys were ready to eat whatever they were serving so we bounded up the stairs to sit by the window and look out at the torrential downpour. Well let me tell you I was pleasantly surprised. We shared the fresh fruit and Greek yogurt plate. Very fresh and artfully arranged with melon, strawberries, grapes, watermelon, walnuts and honey. We also had a couple of their breakfast sandwiches- the croissant stuffed with scrambled eggs and cheese and the pita filled with eggs and feta. All were quite good and served with more of the freshest fruit I have seen in awhile. If breakfast is not your thing- there are also sandwiches and salads that you can choose from. We paired our choices up with their delicious coffee and we were happy (especially since there was still a line across the street at Meli when we left). Not the perfect brunch experience that I was hoping for but certainly adequate. And we walked out with full tummies and plenty of coffee to move us on our way!
(4)
K M.

I miss this place! I used to live nearby! I love being there! Makes me feel like I'm back in Europe. Great coffee/tea/desserts for afternoon. Excellent lunch, dinner, and even breakfast too! I love their pizzas, especially the spicy one. Service is usually always good. You should try it at least once! It will make you forget you are in Chicago.
(5)
Dasha B.

I come to this place ALL the time as well as order cakes for pick up but my last visit made me pretty upset. I brought a friend whom I was raving to about my favorite coffee/dessert place the other night and we had a blast. Our server was so polite and attentive. We ordered a bunch of desserts to try. My friend mentioned she saw bread-pudding in the dessert case and she wanted to order some when we leave to bring home. As I have been to this establishment MANY times, I told her that she can do that on the way out as there is a separate cash register at the dessert case. The business hours are until 12am. We get up at 11:15pm to leave and my friend comes up to the dessert case and she's told the register has been shut down. I asked to speak to a manager and expressed that my friend would really like to buy the dessert to take home. I explained to the manager that the business hours are until 12am and she said that due to weather (there was no bad weather), they decided to closer early and that decision is made the day of. Here is my opinion, if you're lacking business and have to shut down early because it's slow in your restaurant...THEN OPEN THE REGISTER TO RING UP A PAYING CUSTOMER! I couldn't believe how rude the manager was. She gave us attitude and told me to "calm down, I'll go over there and ring you up". Seriously, that $3.50 wouldn't have broken bank and if it's such a concern to open a register that's been closed down for the evening, then just give a courtesy dessert to my friend and make a customer happy. Again, the place is great, food and desserts are fantastic but wow, that manager needs a Managing 101 course or something. To the owner : I forgot the name of the manager but she was there the evening of 2/13, has black hair.
(3)
Ana F.

Everything was delicious. Went we my friends we always have something different so we could try more off of the menu. We stared of we the Capriccio. mm fresh mozzarella and basil drizzled with olive oil, and Melinzana Crostini pine nuts, tomato , goat cheese just soo good. I had the Atropitas Mushroom and Emmanthal was so delicious, Mushroom and cheese wrapped in flaky buttery deliciousness. I chose the pasta salad which was very good, the pasta was not overcooked good texture, creamy and perfect. My friend had the Norwegian Crest, the ingredients were quite tasty, but the pumpernickel bread was so hard she couldn't bite into without causing permanent damage to her gums. The waitress was very kind and replaced the sandwich immediately, after she enjoyed it very much. My other friend had the Turkey Melinzana he liked it so much we didn't get a chance to taste it. Dessert....I know it is a Greek restaurant but we couldn't resist the Tiramisu it was especially delicious, sugar encrusted foamy fluffy marscapone cheese on a thin layer of wafer with the most delicious taste of espresso.. it was very delicious I recommend it.
(4)
Jennifer C.

I love love love this place can't get enough. From the soup, salads, entrees and bakery. A good friend introduced us to the famous little loukamades OMG! you must try these little pillows of doughy honey heaven! This is our favorite late night spot for my husband and i we always get a soup and a side order of pasta salad and then some sesame cookies and a caffe americano to sip or a order of these little pillows of heaven. This can be a great little after dinner for dessert and coffee place or a nice light meal. You can't go wrong. The pastry case is wonderful and the prices are reasonable. The service is friendly and fast. And the atmosphere is beautiful and updated.
(5)
Lauren P.

Can I get an AMEN?! Alleluiiiaaaaa! I'm singing because I LOVE this bakery! Fell in love with their mango mousse and fruit tart desserts after the boyfriend and his cousins brought me here a long time ago. And, how awesome is it that they can take the mini desserts and turn it into huge cakes?! I don't know why it took me forever to write this review. It was a hit at my family party, and will continue to be a staple on my table spread for each dinner party thrown at mi casa! AMEN!
(5)
Trisha B.

Delicious Tiramisu!! Great place for dessert and coffee!!
(4)
Lily Z.

Lovely place for a quick lunch with friends. I like sitting on the second floor because the view is so much better.
(3)
Jedd J.

Really good food in a bistro cafe
(4)
Eleanor T.

O my oh my, Love their desserts, Since i knew this place I only order cakes from here. So far this is the only place i stop by for desserts.(Tiramisu,Mango mousse..yumyum)
(4)
Disha M.

Place is cute with a big selection of baked goodies. My friend and I ordered the baked goat cheese and it was delish.
(4)
Diana R.

I came here to impress a VP of my company... she wanted somewhere chill but not divey... and close to our job. So one of my co-workers suggested Greektown... oh but where to go! Artopolis stopped us in our tracks once we peered into the windows. The place looks like a small cafe... with a FULL BAR! Awesome! There are shiny lovely glass cases filled with pastries (my weakness). We asked to sit in the upstairs part because we were gonna be loud! We had a lot of catching up to do. We started the night with a bottle of wine... always a good start. They had a decent dinner menu, lots of choices but you could tell their real stars were the sandwiches. As I had previously had a sandwich for lunch, I went for an entree, the Kebobs, they were really good and served with a side of jasmine rice, also a winner. And then the dessert menu came, full of pictures! perfect for me! I wanted at least five things off of it but I opted for the Galactoboureko (try to say that three times fast). It was awesome, a nice custard pastry. The ambiance was relaxed and a great place for dates or girlfriends to catch up. We got here at 6pm and left close to 10pm! Our waiter was so nice to keep waiting on us even though we had overstayed our welcome, he never said a word and was still very attentive, great service! I will definitely come back.
(5)
Maksym D.

Very strange Greek restaurant. No lamb no fish , just chicken and alkohol. Not a restaurant at all just average alcohol bar
(2)
Susan D.

This review is for the bakery items. An acquaintance brought in the most mouth-watering array of bakery items from this shop that I felt I just had to comment on it. From chocolate to flaky pastries, everything I tasted was just divine. The ginger bread muffins and coconut macaroons are also incredible. This will be a great place to pick up impressive bakery items of all kinds! I can't wait to visit the restaurant!
(5)
Bonnie A.

Food here is decent but the highlight is always the variety of desserts! I've had the baklava here and it was ridiculously sweet from being drenched in honey. I usually get the Le Symphony cake and mango yogurt mousse cake. I really like that Greek coffee too. Strong but pretty delicious.
(4)
Helen L.

Nice little store. Friendly service. Price is decent. I got the mango mousse cake. The taste is on the spot, not too sweet, and gently mango flavor. =)
(4)
Jackie M.

5 stars for the mango mouuse cake!! the raspberry was okay..
(5)
Green T.

Besides the block of restaurants, is there anything Greek about Greektown?
(3)
Sarah B.

I'm not a fruit fan, but the mango yogut mousse cake won me over. The tanginess of the yogurt combined with the sweetness of the mango is just divine. This cake is so light, and perfect for those who don't like a traditional yellow cake for their birthday. Although it's the only thing I've had here so far, the restaurant decor and menu are mouth-watering. I can't wait to stop in to try more than just the cake!
(5)
Vida Vina D.

Yummy pastries
(5)
Nathan P.

I left my hotel in Greektown to search for a good, cheap, gyro at a casual restaurant suitable for a solitary person in a strange city. I'd previewed the menu for Artopolis online before hitting the pavement to explore eateries in the neighborhood and had crossed it off my list because they didn't have a gyro. However, when I saw the place from across the street, after passing greasy dives and large, expensive iconic establishments, this place looked just right. And it was. The menu consists of mostly lighter lunch-like fare, or so it seemed. I was actually impressed with the heft my sandwich, the Mediterraneo: sliced roasted leg of lamb, dijon mustard mayonnaise, tomato, green leaf, mint, on rosemary bread. It came with a potato salad that was perfectly dressed; not too many ingredients and not over seasoned nor too "saucy". The lamb was tender and warm, but not so much as to wilt the lettuce or turn the tomatoes into ketchup. And the bread! Chewy, European style bread with rosemary? Awesome. After I started eating I decided that it would be nice to pair it with a glass of wine ( I know, it's just a sandwich but...). The ever-attentive server was there like a State Farm agent. She even suggested I taste a few of the wines to help me decide. I'm no wine snob, but I think the house Greek red wine went well with it. I want to order something at a restaurant that I can't make (easily) at home and that is exactly what Artopolis delivers, especially in the dessert department. There were at least 30 desserts on the menu and all of them looked good. I can only attest to the delectability of the dark chocolate mousse, however, because I was completely stuffed after consuming it. I rarely get dessert and am not really a sweets guy, but wow! It was delicious. And the Greek coffee I ordered was its perfect companion. Really the only thing missing was MY companion. I'll have to find a way to bring my wife here some day.
(5)
Courtney W.

I haven't been here in a long while but there a quite a few things that stick out in my mind about this place. I came here on a cold Sunday night in the dead of winter. It had been a long week and another long week was about to rear its ugly head; enter a much needed break with two good friends. There was plenty of parking spots available close by and we rushed inside and up the stairs to a cozy little table overlooking the main eating/shopping area. The coffee was strong and hot and the desserts were ridiculously Greek and ridiculously good! The environment is perfect for catching up and taking it easy or getting some work done. The server didn't come around too often but I was never missing anything and I think he was just giving us time to catch up uninterrupted. The decor just won me over from the minute I walked in, there isn't much more I can say to that! The prices were on par with other Greektown favorites. They have a little area to shop for traditional Greek fare, including these beautiful candles. I'll be back for more than just dessert and a coffee!
(4)
S S.

Horrible Service! I live in the neighborhood and have been to Artopolis many times because I like their coffee and food... but each time I leave frustrated because the service is so terrible. The waitresses completely ignore you and I NEVER see them crack a smile. One woman in particular, I believe her name is Jelena, is really bad. She is always in a miserable mood and you have to hunt her down to order, get refills, get the check, etc. I hope they improve their service soon. It is a shame because we really do like the atmosphere and the food, but today may have been our last time there.
(2)
Andrew S.

Best spanakopita ever. Very flakey with desirable parts (unlike most) you could tell that you were eating spinach, feta, basil, and fillip. Especially for the price, this is a can't miss for authentic Greek food.
(5)
Jim T.

Stopped for some walnut baklava, Greek beer, and olive oil. Delicious.
(5)
Kaitlin W.

Sweet Mother. This place is AMAZING. The food is great. They have a bakery with homemade Greek treats, and a bar with Greek wine, liquor and coffee...need I say more.
(5)
Scott S.

One of our favorite places in Greektown. Spiro and his staff do a wonderful job of making sure every customer feels special. Try any of the artopitas or the chicken lemon soup. Excellent!
(5)
Julie Z.

I came here after going to the beer festival at Union Station so I was hungry, very, very hungry. Let me preface...I don't think Greek food is the best. Don't get me wrong, I love a gyro but that's about it when it comes to Greek food and yes, I've had other options many times. So we ordered pomme frites, Caesar salad and the Hawaiian pizza. Not very Greek like, right?...that was done for a reason. ha. BUT even these options were not good. Pizza was supposedly cooked in a brick oven. It sure didn't taste like it. It's doughy pan like pizza with not enough sauce. The fries are typical of what you would find in a high school cafeteria. The salad was the best thing on the table. And the bakery...No bueno. Ugh. I ordered several different cookies which all needed some major work to taste right. If you're still set on coming here, I think this place is best for lunch or to grab something on the go. It's too casual for dinner.
(2)
Ed U.

Wear your Ray-Bans... Smile broadly... Clap your hands to the rhythm... Now look up and sway your head...yeah you got it... "Do I do, what I do, when I do...my love for baklava...all right." After a hearty slab of braised lamb at the Parthenon Restaurant next door, I felt like oh you know...something sweet. The moment I saw "Bakery" in the name, I knew they would have a big display case of baked Greek goodies. Ah, there it is...the baklava. I sat myself down thinking I could eat a sliver, but I got a whole hunka of Almond Baklava for $3.75 (see photo). It was so puckery sweet that my molars started to ache from all the sugar. It was so lip-smacking good that I started channeling Stevie Wonder... Yes I got some almond kisses for my lips Yes I got some honey-syrup, phyllo-flaking kisses full of love for me Yes I got some almond kisses for my lips Yes I got some honey-syrup, phyllo-flaking kisses full of love for me... Listen to Stevie for yourself...I swear he's talking about baklava: youtube.com/watch?v=PzzEâ€¦ BAKLAVA - 4 stars....diabetic coma ahead...o-pah! AMBIANCE - 4 stars...more than a bakery...a bright, clean cafe SERVICE - 4 stars...ah, the happy denizens of Greektown TOTAL - 4 stars...yes I got some honey-syrup, phyllo-flaking kisses full of love for me
(4)
Joanne C.

I love their cakes!!! Especially the mango and coconut mousse ones. We always get these for birthdays now and when we go over to guests'. Also their almond cookies are the best I've had. Light and airy with lots of almond flavor. Even the bf who isn't a big fan of sweets loves them. Last night we also tried the Opera cake. Hazelnut and chocolate? YUM. Dessert is the only thing we come for but as we left bf saw a pizza at another table and said "They serve pizza here?" Guess we'll have to come back and try the food too. We bought some cookies before we left. Think I'm going to have one now! ^_^
(4)
Lisa B.

Stopped in here on Sunday to grab a quick lunch to go. My avgolemono was delightfully lemony yet savory and rich with the chicken and rice. the bread that came with it was crusted in sesame seeds on the outside that gave it a nice nutty flavor. I routinely stop in here for their iced lattes - better than starbucks, cheaper too. Must be something with the way they whip the milk! so refreshing
(4)
Chris L.

Great place to have coffee and desserts, especially if you're trying to land a second solid date. I'm sure I'll get diabetes from the opera mocha cake and almond baklava I had last time. Usually, I just order a mango cake and almond cookies to go, which is worth the trip from Naperville.
(5)
Devin M.

I love this place for some snacks, coffee, and an occasional adult beverage. A true cafe which will make you feel like you stepped into someplace in Europe. Take a look at the food in the counters to see what floats your boat. This place has a great selection of dessert as well. For vegetarians, I prefer the pizza or the great mushroom, goat cheese sandwich. I do not recommend the saganaki, it can be had better at any of the surrounding greek restaurants. Of note, people do come here a lot for full dinners (the meat and seafood) do look great. So if you want an alternative to the greek restaurants in the area...come by here for a more cozy, relaxing, cafe environment.
(5)
Ermelinda C.

By far the best establishment in Greek town. I go there any chance I get, and still cannot get enough. The out of town guests that I have brought there all loved the baklava, the chocolate eclair and the kadaif. I personally love the spanakopita and the traditional soup. Their bakery is amazing and I order cakes from them several times a year for birthdays or parties - my absolute favorites are the Royal (white chocolate mousse) and the Chocolate Rasberry truffle. They are a hit every time and I get lost of compliments from my food loving friends.
(5)
Lina P.

The dessert are good... But the staff is VERY VERY rude... OMG!!! Never will i sit in this restaurant...... The chocolate mousse is very good. but thats it..
(1)
Kate M.

Seems we can never think of anywhere else for dessert. Artopolis has a big selection of pastries and really good Greek desserts. The loukamades and baklava are wonderful. The best baklava I've had in a long time. A nice selection of after dinner drinks and coffee too. The atmosphere is ok. I'd prefer more of a loungey feel for dessert, but the cafe seating and vibe at Artopolis works well enough. When weather permits the windows are open onto the street both at ground level and the upper seating area. You've got to try the loukamades. Fried dough dripping in a honey sauce with cinnamon and chopped nuts. Mmmmm.
(3)
Mary V.

My husband and I originally had intentions on dining at Greek Islands last night, however, they had a 45 minute wait. We took it upon ourselves to try a new restaurant in Greek town, alas we stumbled upon Artopolis. Cute interior, decent food....but wow the service was HORRIBLE! I normally don't critique every restaurant we go to whether it be good or bad, however, this experience as unacceptable. The server was downright negligent. She walked past our table a handful of times, taking note of our empty beverage glasses and failed to offer refills. Furthermore, she failed to clear appetizer plates out of our way before our entrees arrived. As a former server, I easily sympathize with other servers when they're busy. This was not the case. She managed to find time to socialize with coworkers, as a result ignoring her tables. There was a table of women right next to us that sat down as we were finishing our dinner. They sat for a minimum of 5 minutes without being greeted. Finally they flagged down our server, asking for someone to take care of them. Our server asked them to wait as she returned. Those poor women waited at least another 5 minutes and it was evident that they were infuriated, rightfully so. No patron should wait a minimum of 10 minutes to be greeted and/or place their order. There are too many competitors in Greek town and Artopolis really needs to reevaluate their staff. Save your money and go somewhere else. We will not be returning. EVER!
(1)
Chaos M.

They ran out of lamb when I went there, but the dinner is not bad.
(4)
Ashley C.

I should preface this that this is based solely on the "service" and not on their food because sadly we did not make it that far. I had heard this is a cute cafe that has both Greek and some good Non-Greek items (a perfect combo from my sister who did not want it too Greek). We went to check it out a few weekends ago. It certainly has the cute cafe decor. Here is the timeline: (Pretty accurate since I was compulsively checking my watch.) 12:30 We arrive. It was busy but there were a few tables open. 12:33 Waitress says that she will seat us shortly. 12:36 Slightly annoyed waiter seats us. 12:45 Still no waiter, menu, or water in sight. 12:50 Brought water; politely asked for a waiter (rude response). 12:55 We got up and left. No one asked or seemed to be the wiser. Boy did this test my patience! In almost half and hour, nothing. I don't think that this had ever happened before. It was busy, but there were a few tables open so I'm not sure if this was a fluke or an understaffing issue. The combo of the wait plus the poor attitude makes it unlikely that I'd want to come back to sit in the cafe. However, I did see carry-out. I've heard such good things about the food that I'd be willing to try carry-out someday so I could actually rate the food.
(1)
Jennie S.

When a birthday comes around, I order the cake from the bakery. It is so worth it. I definitely recommend the mango yogurt cake or the white chocolate mousse with a raspberry glaze. Most of the pastries are delicious! I've only been there once for dinner (had the Artopitas, which were good). It was a pretty relaxed environment and our waitress was attentive. I will mostly come here for the desserts/pastries/cakes.
(4)
Robert S.

Artopolis, you were so close to five stars, but having ONE waitress service the entire first floor during a busy Sunday brunch was regrettable. So were the little snack bar sized bottles of Coke you give instead of refillable sodas. I knew Chinese restaurants seem to do this, although at least most give out CANS instead of little glass bottles. On top of all that, the waitress became visibly miffed because we wanted to buy bakery items directly from the bakery counter to go instead of ordering them from her to increase her tab and tip. And then we saw her twice over an hour, never once asking us how everything was going. Otherwise, the food here is fabulous. Our table had a smattering of entrees including a Campagna pizza which was wonderful. Pricey, but superb. Then...a TOUR BUS pulled up, and our table was surrounded with people hanging around our seating area with babes in arms, teenagers yapping away at full volume and people taking photos with cellphones. Less than sterling service, pricey entrees ($91 for an appetizer, four entrees, two sodas and three coffees) and the tourist trap distraction threw some shade on an otherwise nice Sunday brunch. [Editorial comment: I am really getting tired of going to places that hand me a can or bottle of soda then have the audacity to charge $2 or even $3 for each of them.]
(3)
Annie R.

Artopolis will always be my favorite dessert place. The decor is warm and friendly, and I love the cafe feel. There are a large variety of dessert choices, ranging from traditional Baklava to mousse cakes to chocolate decadence. There are also many drink choices, and my favorite is the peach bellini. My friends and family are frequent patrons, especially in ordering the ever-so-popular mango mouse cake for birthday celebrations!
(5)
Liz O.

Experienced a very tasty lemon rice soup! Although I have tasted food from here, I had never actually dined in. A colleague recommended that we have our lunch meeting at Artopolis and I was so glad that we did. I like that it is conveniently located by the blue line. In addition, the place is very spacious and not over crowded during lunch. My colleague found the best seat right by one of the windows (snow day bonus). Of course you put in our order up in front and you take your food tray to your desired table. I asked for water and they directed me to the self-serve fountain machine. I figured I would take my tray to the table and get back up to get water. I guess one of the workers heard me asking for water and was kind enough to bring me a glass to my table. My colleague had an Espresso and could not stop boasting about it. It was a pleasant lunch experience overall.
(4)
Angela D.

WOW! Everything is good but the desserts are full of win! Seriously, the desserts are almost too gorgeous to eat, almost! I had an eclair, a friend got the tiramisu, both VERY good. Being a greek place, the coffee is really good too. Strong, thick and flavorful. I met some friends for dinner, luckily the kinds of friends who don;t mind sharing. We started with an appetizer plate with 4 kinds of greek salads and dipping breads. Very fresh and flavorful. Followed by a pastry puff thing (I'm Polish, so I apologize for not knowing proper names of things) filled with mushrooms and mild white cheeses that was one of the most savory delicious things I've ever eaten. Someone recommended the potato salad as a side which seemed an odd choice but it was really good! I think they use yogurt instead of may which gives it extra zip and a bit of lightness (flavor, not calories hehe). Great location only 2 blocks from the Blue line Halsted stop, even walkable from the loop - assuming you're not wear stillettos :) The place has always been pretty packed at traditional dinner times and later, no doubt because of its proximity to UIC. So be prepared for an occasional tipsy and/or obnoxious college student rolling in from a local bar. My only complaint was that every time I went service was slow, even when we were there during a slow time. I'm generally not in a huge hurry to get out of there, it has a great vibe, but ocassionally you get stuck waiting to eat a meal you've had for 15 minutes because you need a drink, condiment, etc, and that gets annoying. The little shop in the back of the store is great, lots of wines, condiments, snacks and you can of course purchase items from the dessert case, even cookies by the pound. Definitely worth a visit.
(4)
Michael J.

Not your typical cheese-on-fire opah-yelling Greektown restaurant. No saganaki or gyros to be found here. Definitely a coffeehouse vibe with a menu that is mostly (but not exclusively) Greek and Italian. Delicious bakery items too. No free valet parking unlike other restaurants on the Greek strip, but big lot across the street.
(4)
Sarah Q.

Yum-Mee!!! I love this place. My absolute favorite item on their menu is the mushroom emmenthal artopita. It is so delicious and filling!! I love mushrooms....and it is a perfect blend of mushrooms and that cheese...and the crispy...flaky crust they wrap it all in just brings it all together so well And don't even get me started on their desserts..Those chocolate mousse cakes....?? They just melt in your mouth...Super soft and silky.. I take slow bites and savor each one....Mmmmmm..... Lucky for me they're open late.....=)
(4)
MJ B.

I'd just gotten off the Blue Line from the airport on my way home after a long week of business travel. Knowing I had no food in the house, I wanted a quick, easy dinner that was tasty but totally devoid of fuss...Artopolis was perfect! The vibe is friendly, bright, and welcoming with just enough going on to make you feel transported out of the mundane. It reminded me of a cafe in Southern Italy. I felt a little rushed by the waitress to order, but the sandwich I chose, Briammi Kefte, ended up being exactly what I wanted. Oven-baked lamb and beef kefte, briammi (vegetable ratatouille) and crumbled feta on 'old world' bread. It was delicious. I will definitely go back when I'm in the neighborhood, looking for a simple meal.
(4)
Brie Y.

I have been going to Artopolis for years now, and finally have decided that I need to yelp about it! They have great specials, well priced, and in greek town (easy parking)! I had the Hawaiian pizza this time with a half of Cesar salad it was perfect size and the pizza was delicious just the perfect amount of toppings with crust that was great! Love the service everyone is friendly and reminds you of a cafe in Europe. Now onto the desserts, they are all amazing, great to bring to client meetings as well as parties. Love this place and the area!
(5)
Dex Y.

The most expensive dish in the entree category, Yuvetsaki, was merely a 'meh'. The portion fell short of my expectation as well. Still love their mousse, that goes without saying.
(3)
Nektaria R.

I really do love this place. We decided to grab a frappe and some appetizers for dinner. While our food is coming out, I smelled the augolemono soup, yum! It's egg lemon chicken rice soup. Bring out one of those too please. So delish. Saved room for dessert, had the hazelnut cake. Very decadent. We also had to take home desserts from the bakery section. The prices are a little on the higher side for the specialty items but well worth it since they take pride in their desserts and bakery items. Yum again. Service is always with a smile and very prompt and attentive. Overall, great place to hang and have a nice meal, and conversation with a single friend or a whole gang of them.
(5)
Jessica S.

I'm writing this less than 10 minutes after returning from there, while eating my baklava roll to go. This is place phenomenal, I just wish I didn't have to rush through it on my 30 minute lunch break and that I had a dining companion with whom I could have "mmmm"ed and "aaaaah"ed with. To start I had the mushroom and emmenthal cheese artopita (essentially a savory croissant filled with all sorts of flavorful rich yummy nom nom goodness) with the potato salad. Pretty sure the potato salad is not made with mayo but rather some type of yogurt (Greek?). Makes it much lighter. Then I ordered a side of pita bread, which they grilled, and a side of tzatziki sauce. The tzatziki was served in three huge balls topped with olive oil and kalamata olives. Talk about presentation! The entire thing was incredible, though the potato salad couldn't compete with the artopita and the tzatziki. As I was leaving I couldn't help but stop at the bakery case and low behold, had to buy a baklava. I went with the walnut baklava roll because (sadly) all I had left on me was $3 in change and the regular baklava would have been close to $4 with tax. At first I thought this was a little steep given the size but then I tasted this moist, sweet, honey covered little nugget of heaven and quickly forgot about my cheap Jewish ancestry. Will be back probably once a week for lunch since it's a block away. Also, their cocktail list looked amazing and at only $7 for a martini or a mojito I could see myself coming here for happy hour or dinner.
(5)
Bella J.

Nice atmosphere, my friends and I come here a lot for quick dinner. Get the avgolemono soup. It is literally the best soup I've ever had. The chicken parmesan artopita is also really really scrumptious! I just wish they had more options on the to go menu. Other than that this place is really delicious and perfectly priced for us starving college students!
(4)
Char Y.

We came for desserts on a sunday night. We were drooling over the display of the cakes, but we had to wait for our waiter to take the orders, which took a while. She finally came and apologized. We ordered valrhona - very good royal - ok mango yogurt mousse - great. loved the flavors la symphony - good, loved the dark chocolate hazelnute praline - good opera butter mocha - bad, too stiff tiramisu - ok, interesting layering loukoumades - too sweet. i thought the cakes are good, but slightly expensive. i thought the space was empty and the service could be better.
(3)
Rashmi R.

Amazing food and casual ambience, place to have a gud time with friends... there tiramisu is so scrumptious cant stop at one, so was the chickpea fried rice...dont recall the name, but you will find it in entrees it has portebello mushroom, OMG! it tasted soooo good. Didnt like service much though.
(5)
Betsy T.

Artopolis is a beautiful, spacious bakery and restaurant with an exciting display case full of delicious desserts. Dinner did not blow me away though. We got several different artopitas, which had a nice crust but the flavor was just okay. Full disclosure: I'm not a fan of feta or the Kasseri cheese, so that influenced my enjoyment. We also got the Mediterranean feast as an appetizer, and the chicken rice soup. Both were the highlight of the meal for me. The kebabs were also tasty, with lemony meat and rice, though the chicken was dry. For dessert we shared the one that looked like donut balls in honey. The sauce was great, but the balls were on the dense, dry side. Waitresses were very attractive, but not that attentive. I won't be hurrying back here, but it wasn't a disappointing trip.
(3)
Jessica Y.

I am a lover of Greek food and any sort of dessert that's not too sweet, so after trying out a friend's birthday cake from Artopolis, I had to make a trip to the actual cafe! Luckily, my boyfriend lives right by Greek town and it was our first date spot! While I do have a sweet tooth, I tend to steer towards light desserts that aren't too heavy or sweet. So my first choice was definitely the yogurt mousse cakes! They are my absolute favorite - light and fluffy with just the right amount of tart and sweet for the various fruit flavors! Other dessert selections I've tried that I would recommend include the Royal White Chocolate (for a sweeter option), fruit tart and pear tart! Oh, and did I forget to mention the Greek coffees? The Ice Frappe is one of my absolute favorites and a must have everytime I stop by! The atmosphere is great for a casual date, hanging out with friends or just to stop by for some food and drinks! I love the service and always have a great time!
(4)
C R.

Situated in Chicago's Greek town, this place is quite nice looking - a beautiful pastry bar with several glass cases filled with beautiful desserts. The gals behind the counter were very friendly and sweet. Our waitress was a little less warm and made a mistake (we wanted the creme brulee and she gave us the creme carmel flan - no biggie). We popped in for an afternoon dessert and espresso. We didn't delve into the lunch or dinner menu but I'd certainly try it again.
(3)
Dannie L.

I would say 3.5 stars. This is me and my husband's late-night place, for sure. We love everything about this place, it feels very open yet cool inside, love the split level and street-side tables, with their decoration you really feel like you are in a cafe in Greece (well, as for other greek restaurants in greektown as well). Anyways, we usually get their Artopitas and a couple of their specialty drinks, rarely we have dinner here, just cuz it feels too casual for that. Anyways, loved their artopitas, my favorite would be the Mushroom and Emmenthal, yum! Besides small plates, we also really love their baked goods, they have a nice variety of baked goods but my absolute favorite has to be the pear tart, I haven't found another place that has better pear tarts than this place, it has just the right amount of sweetness, you can totally taste the pear and the crust is baked to perfection! Yes I admit it's a bit pricey here, but you're in the heart of greek town, it's expected.
(3)
Tiffaney G.

The food here never disappoints, and the desserts even better. The feta cheese on the salads is fantastic. The service is usually great, and if your server does get busy, which is likely to happen, since they are so good, another server will pick up the slack. The goat cheese and cheese platters are great appetizers, the salads fresh, and the cheesecake soft. we have been going here for about two and a half years, and are never disappointed.
(5)
Dee H.

I was introduced to Artopolis by my Greek friend and since then, I've returned many times. Long story short: - I crave their traditional soup daily - You will probably want to try everything on the menu - The bakery is fantastic. Get the dark chocolate mousse. - Great food for a great price! My only issues were: - it gets really loud at times - They seemed to be understaffed, so it took longer than I had hoped to get our food, however it was worth the wait. Go here!!
(4)
Amer B.

After coming here once while on vacation to Chicago, we decided to come back in the next day just to pick up some more things from their amazing bakery. I highly recommend the tiramisu and kataifi with the Greek coffee, which is similar to Turkish and Arabic coffee. The service is also wonderful and you feel welcomed as soon as you walk in. This is definetely a place that most people would love to be.
(5)
Tim Y.

Artopolis is a gem of Greektown that I'd been to many, many years ago and completely forgotten about until wandering back in for lunch over the weekend. Though the service leaves a bit to be desired, and only because the poor server has about 7 too many tables to work, the food is outstanding. I had a sandwich made with keftedes and cheese on house-baked bread with a side of potato salad. Perfect portions, perfect taste. Such a win. For dessert, a chocolate mousse cup really hit the spot. Those who live in the area or are visiting and would prefer something not too Greek for a meal are safe here as well -- not all meals are olives and leaves and fish and all that good stuff that some people just can't do. With prices near that of what you'd pay at any chain sandwich shop, I'll definitely be back for more.
(4)
Anna S.

They (the manager) were just so mean. Probably the worst treatment I've received at a restaurant, and now my non-Illinoisan BIL is afraid of the people of Chicago. i see other yelpers have experienced this as well. SHAME ON YOU ARTOPOLIS. The setting. my brother in law (the notorious BIL) just flew in from out of town into Milwaukee, drove the 1.5 hours to come meet my me and my husband at our apartment in the south loop so that we could spend some family time. we had tickets to a show that was to begin at 10 pm in Wriglyville, so when the BIL got into Chicago around 8:30 hungry, we knew that we wouldn't have much time to take him out for a sit down meal, and decided to go to Artopolis. It's got a cute cafe vibe so we thought we could be in and out as we needed in a nice setting. A waitress greeted us as we entered the 75% empty restaurant at 9pm and asked if we needed a table. I told her that we only had 15 minutes before we'd need to leave so if she thought that was enough time, we would want to. she shrugged and said it'd be unlikely but it's up to us, so instead we said that we'd just order from the counter and sit down for a bit....so we did. The BIL paid for his sandwich and asked for it in a to-go container in case he didn't finish before our now 10 minutes we had left, and we sat on one of the many empty tables so that he could get a bite to eat after his day of traveling. The moment he started eating, we were approached by this very abrasive man, who later identified himself as the manager, and asked what we were doing. i explained that we had a very short amount of time before we had to leave and my BIL was just trying to fit in his dinner. At this point, the abrasive man said that it was against policy that we eat that sandwich in the restaurant because we ordered it 'to-go'. As i looked around the mostly empty restaurant with plenty of tables at 9pm, i briefed him on the conversation that we had with the waitress upon entry. He continued in a rough manner and said that she must have been mistaken and tables are only for those dining in. He treated us like we were stealing food, when we were actual paying customers that just needed a stool, bench, chair to eat a dang sandwich (that my BIL said was very mediocre). After i stood up for us as we felt like we were being bullied on an elementary playground, the manager continued his stubbornness and said he would not stand for us eating the 'take out sandwich' inside, but he could bring the sandwich back to the kitchen and plate it and bring it back out. We had maybe 3 minutes left at this point and my BIL was trying to eat his dinner and just be done with it, so he said he'd pack it up so we could eat it in the car. Artopolis i'm so disappointed in you. you were so mean, your manager was a bully. i'm not even sure what the hullabaloo was about-- was it about collecting tips? i'm not sure. i just know it was an argument that was completely uncalled for. i have told all of my friends about my experience and will personally forever protest your establishment. learn some manners please. here are a couple of other reviewers who seem to have similar experiences. yelp.com/biz/artopolis-câ€¦ yelp.com/biz/artopolis-câ€¦ yelp.com/biz/artopolis-câ€¦ yelp.com/biz/artopolis-câ€¦ yelp.com/biz/artopolis-câ€¦ yelp.com/biz/artopolis-câ€¦
(1)
Sandy N.

Really cute place! Came here with a Greek coworker, and he did most of the ordering. We had the loukoumades, creme caramel, berry yogurt mousse, and the kataifi. While the kataifi was too sweet for me, everything else was SO good. The loukoumades are like funnel cake balls soaked in honey.. mmmm. This was accompanied by Greek coffee (my first time), which wasn't really my thing. Good desserts, cute cafe, nice atmosphere. Recommend.
(4)
David R.

I discovered Artopolis through this summer's Taste of Greece festival. I bought one of their bougatsas for dessert on my way out, and it was one of the best non-chocolate pastries I've ever had. It's a flaky shell filled with lemon custard, topped with honey and cinnamon. The flavors are all understated but add up to a fantastic whole. I went to the cafe once around 8 pm on a weekday, and they were out of bougatsa. Saturday I was there around 12:30 and they only had seven left. (Moral--get there early for bougatsa!) I bought four to take down to St Louis for a host gift and one for myself to eat in the car. (These things are huge and the delicate, flaky crust makes a terrific mess if one is not careful.) Only $3.25 apiece. Their regular food is hit-or-miss. I've eaten in and taken out, and they really stiff you on the side dish for takeout. We're talking a generous portion taking up one-third of your plate vs a three-ounce plastic cup. And speaking of side dishes, skip the pasta salad, which is the blandest thing on earth, and get the potato salad instead. The jambon fume sandwich is solid with a good balance of ingredients, but the prosciutto is too dry. The mushroom artopita needs more savory and less creamy ingredients. Besides being a Greek bakery and agora, they purport to be a traditional European-style cafe. I ate lunch there on Saturday on my way out of town, and can confirm their success on two points: 1. Indifferent service; and 2. Bringing a tiny bottle of Diet Coke instead of serving a fountain version. Although, the bottle was cold, and they gave me ice in the glass, which of course never happens in Europe. But also, they had a nice sedate atmosphere despite the soccer game playing on the TVs. There were plenty of seats but most of the patrons seemed Hellenic or at least Eastern European, so that should give some confidence about the authenticity here. The seasonal soup right now is a potato-garlic puree, which is very tasty if rather straightforward; they serve it with a small basket of soft, aromatic bread of some unidentifiable kind (there are poppy seeds and other dark specks in it). The Turkey Melinzana sandwich was excellent. Turkey, provolone, tomato, lettuce, and the two key ingredients--a great kalamata olive bread (and I don't even like olives) and garlic eggplant spread. This sandwich had perfectly proportioned ingredients. Damn, damn good. If you are just picking up an order, they have a reserved space in front of the store--ten minutes only.
(4)
Rajan L.

Hand down this is the best greek place I know. The strawberry shortcake is simply awesome. I am not a big fan of strawberry cakes but this one is just different. Its phenomenal and you will need to try it to believe me if you don't like such cakes. The greek coffee, the artopita and the service are all awesome.
(5)
Maestro M.

I used to love this place years ago. But the quality and the service has taken a huge hit the last few years. The last time I went in I think will be my last, the server did not even pay attention to us, the manager(?) was super rude, and the food was meh. I used to love the pizza's here, but the cheese pizza I got was dry and the dough was way too thick. When I told the manager I did not like it, he simply huffed and said this is the way we do things here, if you don't like it go elsewhere for pizza. RUDE!
(1)
Brad S.

Dessert great but the food is lacking. I for the price I would like better service than a man who has attitude because he has said the same thing over and over again. The cafeteria set up also feels incongruous to the prices also. I say go eat at one of the other Halstead institutions and grab some dessert here.
(2)
Nishan P.

A friend once confided in me that she and her pals would make frequent visits to Artopolis to admire the young Greek waiters. No offense to the wait staff but what has me salivating at this cafe is the food. The Briammi Kefte, with oven-baked ground lamb and beef seasoned with an assortment of spices, sports a rich flavor. The chicken Tequila Pollo with avocado and the roasted lamb Mediterraneo also make savory lunch treats. Artopolis also boasts a large selection of desserts. If your choice is between the Chocolate Raspberry, a dark chocolate mousse layered cake with raspberry preserve, and the Chocolate Mousse Cup; pick the chocolate raspberry. I can't believe that I, a confessed chocoholic, am saying this, but the chocolate mousse cup was a little too chocolaty. Oh, and as for the waiters at Artopolis, I'll let you make your own judgments.
(4)
Don H.

Whenever in Greektown, there are a couple usual places everyone goes. Those are the biggies. The heavyweights. The quintessential Greek restaurants. But my favorite is Artopolis. It looks and feels more like a pizza joint but with a bakery and cafeteria-style service built in. We decided to come down here after a walk in the neighborhood on a Sunday afternoon. I haven't been here for anything but bakery so I was excited to come. We were sat nearly immediately and at a relatively small table in the downstairs area by the front windows. Great for people watching. Instead of getting proper meals, we got apps: spinach leaves, dolmadakia, kaseri & feta. To drink, we got a frappÃ¨ and vissinada. Everything was properly delicious and came out in waves. The incredibly small table made for some interesting acrobatics, but we ended up consolidating the plates and eating off the serving plates instead of our own dinner plates. It's all good. We ended up with a bill for $34 without tip, which in my opinion is a little pricey for a lunch. But it was delicious.
(3)
Blaise S.

Artopolis is proof that you should always eat your dessert first! Simply amazing desserts and seriously you can't go wrong ordering ANY of them! I consider myself kind of an Artopolis connoisseur of sorts since my friends and I frequented this place for lunch and dinner and late night (sometimes all in one day!) all throughout college, often endulging in the sweets 3-4 times a week (if not more!). My personal favorites (and this list may get long so bear with me) are the tiramisu (better than in Little Italy!), loukoumades, almond cookies, symphony, chocolate mousse, frappes (don't forget to add the liquor!), baklava, creme brulee, and trust me, the list doesn't even end there. Their wait staff is probably the friendliest anywhere. Always smiling, always making sure you have enough dessert. They make the dining experience great. And you'll probably read that they don't have the best food. And that is completely true. But I'm here to help you out. Get the wood-fired pizzas. It's the best food on the menu. And pair it with either their cheese plate, or their lemon (traditional) soup. And of course, wash it all down with a frappe and don't forget the desserts. Seriously, I'm hungry for their desserts just writing about them! To make a long story short... I LOVE THIS PLACE.
(5)
Michelle L.

I've always loved Artopolis for a casual but good dinner or indulgent dessert - but had never considered them for breakfast until three weeks ago, and have dined on their fabulous brunch for three Sundays in a row now. Fist off - no wait. Yes, you read that correctly, you can actually get a fabulous brunch in Chicago with no crazy wait!! Unheard of, I know... The food - along with their regular menu they offer an a-la-carte brunch menu on the weekends till 2pm...indulgent crepes - just as perfect as Meli, French toast, and a fab artopita with egg, veggies, ham and cheese... Served with a ton of fresh fruit - a perfect breakfast. I just wish they had a breakfast artopita with no meat in it. All of their artopitas are so amazing - flaky pastry crust filled with your choice of ingredients - my favorite thing here. The crostini app is amazing, I make it at home all the time now, and the traditional soup is perfect for a cold day. The deserts are wonderful, and the coffee is decent. If you're sick of the brunch wait (or hostess!) at Meli then check out Artopolis across the street and you'll be very happy you did. (only bummer is that greektown parking meters are now $3 per hour (as of 1/1/11)!!! You suck daley!)
(5)
Sonia B.

The decor, atmosphere, service, food, drinks, and bakery combined makes Artopolis one of my absolute favorite places in Greektown, and maybe even the city! With that high bar set, here are some dishes that I swear by. My standard order for lunch is the Half soup/Half salad Combo. I get the Mediterranean Salad and Traditional Soup-delish. Some other dishes I recommend for lunch are Spanakopita, Margherita Pizza, and the Mediterraneo Signature Sandwich...YUM! For dinner, I would recommend the Chicken Riganatti, and for the heavier appetite, the Roasted Lamb. For dessert, well, I think if you just pick just about anything from the menu, I guarantee you it will be amazing. Oh! Try to grab a seat upstairs if you can. It's cute and fun. Okay, I don't think I will ever be done raving about this place, so I better get going before I make myself too hungry. Oye, too late.
(5)
Kat A.

Another delayed review, but I do remember the first time I've eaten at this place.... I went with a few friends during one of our 3-hour gaps between classes. We went around the noon and the place was slightly busy for lunch. It took 45 minutes for our server to take our order, but quick to give us our lunch. We were worried about being late to our 3pm class (which was by S. Michigan & Roosevelt Rd.) because our server had taken on a couple of more tables and we really wanted desserts and enjoy it there. So to speed up the process, we ordered desserts and asked him to bring out our check at the same time. We broke down our bill accordingly while we waited for our order to be brought out. Then gave him our money to ring up when he arrived with our desserts. I would've given this place 2 1/2 stars, but the desserts were so deliciously filling that it more than made up for the poor service. I will update this review when I get a chance to go back.
(4)
Ava K.

Been here a couple of times for coffee and pastries. It's a great place for that. I've never tried their actual meals, so I can't comment on those. Overall, I love their sweets and pastries!
(4)
Steve L.

The five stars are for the dessert menu only. I love the baklava. Mmmm...If I didn't care about caloric intake, I would most likely eat the baklava every day. The other dessert items are good (or look good) as well. I've sampled quite a few, and no complaints there. An added bonus: everything is pretty cheap!
(5)
Ali Z.

Had another quick meal here. The crostini appetizer and fries with dijon and feta were yummy. The iced cappuccino was excellent as always. I wasn't feeling their wood fired pizza though. The crust was heavy and the sauce was seemingly absent. Recommend avoiding the pizza and sticking to dessert and food here.
(4)
Andrew S.

This is purely on the desserts. I've had a good sampling of them and you seriously can't go wrong. Find something that you think you'll like and chances are you will!
(5)
Kelsey K.

I LOVE THIS PLACE! My fiancÃ© and I randomly came across this place when we had a craving for Greek food and wanted to sit outside. Well, we didn't get to sit outside, per se, but who cares when the place is that cool?!?! That was a long time ago, and I've been hooked ever since. The baked goods are to die for and the food is incredible. I love taking people here when the weather is great and watching them fall in love with the city. I think that this is one of the places that epitomizes what is great about Chicago. Great international food, well-developed recipes, and an incredible atmosphere. Go there for a meal or just to sit on the terrace-y area and enjoy a real Greek tea or coffee. I get the Mediterranean Salad, Spanakopita, Tiropita, or Manitaropita with any of their desserts. I highly recommend their lemon or seasonal tarts, they're awesome in the summer with strawberries! Also, you can never go wrong with my very favorite Greek delicacy, the ice cram with sour cherries. Talk about rock star.... Hmm... I think I need to go for a walk over to Greek Town now... Yelp, I'll be back.
(5)
Candyce P.

I can't believe it's taken me this long to write a review for Artopolis. It is, by far, my favorite place in Greektown. The food is authentic, delicious and pretty large portions. The bakery....aaah, that bakery. I want everything. I always get a dessert when eating in, and always take a few tarts and treats to go. The servers are friendly, helpful and efficient. This is just a great place for a relaxing coffee and cake, quick lunch or cozy dinner. I LOVE the Pear Tart, Walnut Tart, and of course... Gelaktoboureko.
(5)
anil t.

The fine...nothing great. Kind of like cafeteria style food, which might be the aim. The desserts, on the other hand, are pretty good. Nice selection of cakes and other sweets. Come for dessert after eating at one of the many great restaurants in the area.
(3)
David K.

Had lunch here today with a colleague and ordered their spinach and feta artopita with a side of their chicken lemon rice ("avgolemono") soup. Both were excellent and made the best meal I have had here so far. Definitely worth the visit.
(5)
Jenni E.

This is one of my favorite lunch places in the area. My favorite is the Artopitas, which are puff pastries that are filled with all sorts of delicious things - they change from day to day, but my favorite is the mozzarella and chicken. With your artopita, you also get a salad and a bread basket so you don't leave hungry. It has great atmosphere and when it is warm they have a patio that has big windows that open to the sidewalk - so it is great for people watching. The desserts and coffee also look great, but I haven't tried those..next time.
(4)
Joe B.

Artopolis has strong competition. Anything Greek in nature that you could possibly desire is found within this 3-block stretch of Halsted, save Prometheus himself. But Artopolis does ya one better by hosting all of South Halsted under one decidedly-modern roof. Grecian liquor, Grecian wine, lunch for busy professionals, Grecian pastries, and after a long day of battling Persians, a well-earned happy hour. All of this is offered to you, the customer, in style and generous service.
(4)
Mary T.

Opa! If you're in Greek Town and want a lot of tasty choices (Greek and non-Greek) you should try this place! Artopolis is an adorable bakery/cafe in the heart of Greek Town. One of the things I love about this place is that it's a total ego boost. Most of the male employees are very friendly, hot and somewhat flirtatious (in a flattering, not an uncomfortable or creepy way either). I got the Spanakopita aka the Spinach and Feta Artopita and my friend got the Tequila Pollo sandwich. They come with potato or pasta salad, we both got the potato salad on the recommendation of her husband and it was yummy. I think it was made with Greek yogurt instead of mayo so it wasn't really heavy, it reminded me of a Greek version of the potato salad you see at tapas places. The Spanakopita was great, the crust was flaky and the inside very flavorful, I've had some at other places which was quite bland. My friend liked hers too, she finished most of it and she's not usually a big eater. When the server laid my plate down I didn't feel like there was a ton on my plate, but after I was done I was too full to even have dessert. I was bummed because everything in the bakery cases looked so good, I was going to take something home, but at the last minute I decided not to (my jeans thanked me, my sweet tooth didn't). Service was ok, our server was fairly attentive. Toward the end of our meal we saw her less and less and had to wait a little bit to get our check. Bottom line this is a solid choice if you're in Greek Town and want something tasty, but a little quicker than a formal sit down restaurant.
(4)
Jewel L.

Loved this place. Great Greek coffee, made to order, and wonderful pastries. We took ours home, and ate them over 2 days...too full from Pegasus!
(5)
Janie F.

Great spinach pie and soup! The soup is so tasty I think I'd even eat it outside on a 90 degree day! Yum yum!
(5)
Jamie D.

Okay, I've been here three times for lunch. Every single time, I've been confused whether I should take a seat or go to the little deli counter to order. Upon reading other reviews, I guess there's supposed to be a lunch line before 2 pm and sit down for a waiter afterwards? I'm still confused. The first time, I sat down and received excellent service from a waitress whose name I don't remember (she wasn't working there this time). My second time, I sat down to be served and the guy at the counter told me to order my food at the deli area and then sit down (no biggie, I guess). Friday, I came to Artopolis for lunch and went straight to the deli counter. The guy told me to take a seat and wait for a waiter. The hostess/waitress (?) did not even explain any of this and pretty much ignored me when I walked in. The layout features a dining area, bakery, deli/to-go counter and bar all in one open space, so the dining "rules" are confusing and can be easily addressed, but I digress... The ambience seemed nice and chill at first (my waiter served a table not too far from me with excellent service), but soon enough I felt a tense vibe. I ordered the Mediterranean salad with smoked salmon. The salmon had an excellent flavor, it tasted almost like sashimi with a hint of smokiness. After ordering, I proceeded to the bathroom. When I returned, the salad was on my table...but missing the bread. I tried to flag down the waiter, but he seemed to be busy with other customers as well as other waitresses (hey, flirt after work!). Ok, no big deal, I can wait. However, the hostess/waitress saw me trying to grab my waiter's attention and approached me to ask if I needed anything (with a cross look on her face). I told her I did not receive a bread basket and would like some. She said no problem, but had this PO'd look on her face as if it *were* a problem. I mean, all you have to do is go behind the deli and grab a bread basket..it's nothing to get all pissed over. However, she seemed to have reprimanded my waiter behind the counter; afterwards, he was more attentive. After I finished my salad and bread, I almost ordered a double shot but my waiter recommended something lighter since it was quite humid that day, so I settled for a cappuccino fredo, which was an excellent iced coffee and asked about a couple of desserts (seriously, like TWO desserts) before asking about the kataifa (phyllo dessert similar to baklava). He seemed to have been annoyed at that point and said it is what the description described it to be. Hey, no need for the attitude, Mister! Anyway, I ordered the kataifa and ate about 1/3 of it before asking for a box (I can never finish a full Greek pastry dessert like baklava...too dense). He said "is there anything else you need or want to know about?" as if I'd been a problematic customer, and that totally blew me away. Of course, I just smiled and said "No thank you, just the check, please". However, I totally felt like I didn't deserve that attitude. Hey, I didn't even mind that he forgot my bread or was flirting with that chick in the beginning, but seriously, a few questions about desserts ticks you off? Take a chill pill, man! I must say, the woman behind the bakery section was much sweeter than the other waiters/tresses and asked if I enjoyed my meal/desserts when I asked for a bag (no sense in asking for a bag from Mr. You're-a-needy-customer). One extra star for her service with a smile. Overall, the food was great for lunch. Prices were okay for the food portions. Service for the most part without a smile, and too many rules for lunch. I may or may not return to get something to go. They *do* have a wider selection of pastries and quick lunches to go compared to Pan Hellenic Pastry Shop a few stores down. HOWEVER, I refuse to pay extra $$ for terrible dining service.
(3)
Bharat W.

What can I say, I love Artopolis. It has always been my favorite restaurant and have been going here for about 12 years now since undergrad days. Artopolis is a very laid back euro cafe and ideal for all occasions, dates, catch up with friends, one on one meetings, etc. The staff is extremely friendly albeit not too timely, typical of European restaurants. The decor is nice and open with windows facing Greek town. Their desserts and pomes frittes are perfect and have very good nescafe. This place is a hidden gem.
(4)
Nina M.

To start- their avgolemmeno surpasses any other in Greektown and possibly the Chicagoland area. You actually get chunks of chicken in there, and what do you know- it's lemmony! Their pizzas are good and fresh. Anything baked fresh gets a 5 star from me. Their salads are delicious. I usually get a soup and salad combo with a coke ( the little glass bottle) love them. Or a frappe. They also give you some fresh baked bread with your meal. Bread is a necessity for my meals. Their desserts tease you and the array of items to purchase are great. From seasalt and honey to decorations. They also sell free-trade, organic tea if you are looking for some. The atmosphere in general is really nice and cafe-style. They have window seats a step down or several steps up for a partial upstairs area. I LOVE ARTOPOLIS!
(5)
Vanitha S.

Cute place. We came here when there was a big line at meli's. The chicken lemon soup and Mediterranean salad were just ok. The soup lacked salt and the salad was really oily on the bottom. My kefta sandwich was good but it didn't arrive hot and the bread was too big for the amount of meat inside. The service was the worst part. The appetizer and the table bread were served with the meal. Then the dishes came out staggered and not all at once so it was awkward. I would come back for desserts maybe but not another regular meal as there are so many great ones in greektown!
(2)
Elvin Y.

I consistently dream about the chicken/lemon/rice soup from Artopolis. But darn you Artopolis for being a treck from my apartment that I barely get to see you often. But when I do, it's like reuniting with a long lost best friend. This place is quick, consistent delicious food. -Love the soup (obviously) -Spinach salad is to die for- I know you wonder, what's the big deal w/spinach salad, but try it...YUMMMM -Potatoe salad: stellar -And I always get one of their meat sandwiches. I only can eat half but it makes for great left-overs. The desserts are to die for and I love they are all behind a glass case that you can browse. I've tried a bunch of them and the mango mousse is my fave. Oh Artopolis, hope we can see ea. other again soon. Sigh.
(4)
Shanti N.

Beautiful indoor restaurant space. I came here for a quick coffee and was pleased with the helpful, yet not hovering service (bonus points: got to see the owner and owner's Rolls Royce parked out front on my visit). The coffee was good, nice and strong. My dining companion and I also split an appetizer of the grape leaves - which were credible, but could have lightened up a bit on the olive oil. The white chocolate dessert - also split- was the star. I am always a fan of white chocolate, and this ended the break on a good note. The wine list looked excellent as well. I will definitely be keeping this spot in mind on future visits to Greek Town.
(4)
Ammy F.

One of the best restaurants in Greek town. Very similar to those other high end Greek restaurants food its very very good. Their staff is always friendly and happy to assist you. I always have a calamari : there. Great restaurant been there for a while.
(4)
Cindy B.

This place had really great hours, opening later than anything around it. While traveling, one never knows when dinner would be so that was very convenient and why we ate here twice. The first night I ordered a lamb pizza. It wasn't Chicago style, either New Yorker style, just typical dough but the lamb, eggplant and other Greek style fixings and seasonings tasted pretty good. The next night, I had a ceasar salad, which was decent but didn't really stand out. Service was good and our servers were always friendly.
(3)
Katie T.

Mango yogurt mousse was delicious; get an artopita and lots of dessert is my recommendation. The place was kind of bistro-style but very cute and a great alternative to the other Greektown restaurants that are more fancy, sit down and big family drawing.
(4)
Kari I.

Dear Artpolis, I am going to get fat because of you. Also, I am going to begin believing that the whole world is a nice, happy, friendly place with nice, happy, friendly people. And then I will break into song and dance. Then I will go out into the real world and will be blindsided by its harsh truth. Are you trying to smother me with your kindness and delicious spinach and feta artopitas? Are you trying to smother me with a lovely European atmosphere? Or drown me in bottomless cups of perfect coffee? I don't know what to do. I can't live without you. I just got back from lunch and I am already wondering if it's too weird to go back for dinner. What have you done to me!!!!! Love you, Forever, Kari
(5)
Alex M.

I fell in love with Artopolis not just because it's a European-style cafe, but it's a taste of my times in Athens and Thessaloniki. The cafe, the bar, the taverna, and the patisserie, it's like all those little shops you find on the streets rolled into one scenically beautiful venue. My first visit was during the Greektown festival in the summer. It was nice to step away from the crowds and sit with a frappe and some dessert. Their kataifi was the best we ever had, and their bougatsa was very tasty. I loved the venue. The second time was for a last-minute dinner with my girlfriend. We had salad, one of their pizzas, and Greek coffee. It was all light, delicious, and easy on my wallet. I can never get enough of Artopolis. It's like taking that small excursion to Athens, only in the middle of Chicago. I'll have to eventually try their hot food bar.
(5)
Jackie N.

The following is a conversation between my newly acquired Polish roommate and myself. Me: Where are we going tonight? What are you wearing? Roommate: We are top-o-less Me: WHAT? Roommate: We are going to ARE-TOP-O-LESS Me: What? Do you mean ART-TROP-OLIS Roommate: No, that's the art show thing. This is a food thing. Me: Um, okay. I'll go, but I am wearing a shirt... Aside from the misnomer (everyone wears a shirt including males named Art), and the loosely described cuisine (not traditional Greek), this place is great. The atmosphere is very "Euro Cafe" and the desserts are adorable and yummy...like the waitstaff.
(4)
Alisha J.

It's so...CUTE. I come, order the special sandwich of the day (roast beef cheddar), nommed on it and wished that I had some water. And then a waiter, a spiky Adonis, brought me a glass. I was won over (I am also easy to please). I'd like to stop back in for coffee some time (I think they sell turkish coffee pots, which is neat). Definitely a fan
(4)
Scott D.

One of my favorite post-dinner hangouts; their coffee and pastries (try their Valrhona Chocolate Mousse) are delicious and you can spend over an hour just savoring the experience. I wasn't able to get here for dinner but plan to do so when I return. I vote Artopolis "best coffee in Greektown".
(4)
Christiane R.

My favorite is the spanakopita artopita. Everyone is always very friendly and everything I've eaten there has been delicious. Definitely one of the best places to get fresh Greek take out that's not just Gyros.
(5)
Marcel M.

Amazing little place with great service. The owner always welcomes us when we walk in. We get the same thing all the time though. Their soup and we share a pizza. Their four cheese one is delish. There is cheese that you've never tasted before. Great stuff.
(4)
Meg O.

Artopolis is a bakery, a wine bar, a deli, a bistro, and a gift shop all at the same time! Lunch and dinner are both lovely here, but this cafe's ideal for those post-gallery/art show meals when one person wants coffee and dessert, another person wants wine, and someone else wants french fries, which are served enticingly all wrapped up in paper and stuffed vertically into this cool spiral holder. There are days when I crave their Greek egg-rice soup, with tender chunks of chicken and soothing lemon finish. I also love their kefte sandwich with caponata and goat cheese; it's so hearty and peasant-like and delicious! When I'm feeling less pastoral, I order the artopita with emmenthal cheese and mushrooms. Baklava makes a sticky sweet goodness-finish. Their coffee is excellent, except depending on the server, you may get charged for refills. Which brings me to the service; it's on the lousy side. And as much as I walking up to the lofted seating area, I also know that servers do tend to forget about you up there (but the view of the whole little bread-city is so great!) The owner is this charming man who greets you like a long-lost relative when you walk through the door, but he's usually only there on the weekend. But do go! Enjoy the soup, the frappes, the shrimp pizza, the baklava; admire the trinkets and Icons to the left of the bakery, and pick up a loaf of deliciousness on your way out. You will be pleased!
(4)
Evelyn B.

This is one of the more upscale restaurants in Greektown. It boasts a menu that artsy people can appreciate; they use non-traditional ingredients creatively.
(3)
Erin D.

I've only ever ordered one thing at Artopolis, and that's because it's the first thing I ever ordered there and it's so good I can't branch out (if you must know, the chicken and mozzarella artopita). I also like the feel of the restaurant and how it's open to the outside. Finally, I like that I can just swing by and grab something to go--faster than fast food and much tastier. The only bad thing I could possibly say about Artopolis is that there's no flaming cheese, and I do enjoy watching a big plate of flaming cheese go by. Opa!
(5)
Eliot J.

good food... bistro style with a good selection that all looked fresh. what i had was great and moderately priced. great desserts and coffee bar, too.
(3)
Liliana S.

My favorite restaurant in Greektown. Its so cute and has a great atmosphere. I've had dinner, lunch and just coffee at this place and have never been disappointed. You also have the option of purchasing various greek items. Young crowd, good people watching.
(5)
Kari S.

Mmmm delicious! I really liked the little flaky pie specialty thing. I know I am going to find myself craving it. I have to denote one star because I received the pasta salad side instead of the potato salad side that I ordered, and the pasta was a little too greasy for my liking. I had the chicken lemon rice soup, which was so yummy. The bread at the table was excellent (that's right, excellent). There was so much on the menu that it was hard to choose. All the appetizers sounded amazing. My friend's food looked delicious as well, although the inferno pizza was not as spicy as it sounds. In fact, it didn't have a kick at all. Next time I want to try the pomme frites because those looked like something you have to order. It was a bustling restaurant for a late night dinner and I really liked the energy. I highly recommend if you want a quick bite to eat. The entire menu is priced very appropriately, and there is a cute section in front if you want to carry out dessert.
(4)
lauren p.

A friend of mine who was getting her MFA at UIC introduced me to this place, and I was hooked after the first visit. The chicken-lemon-rice soup is the perfect warmup treat on a cold winter day, and the best part- you can grab your own basket of delicious crusty bread, and from what I've seen, they don't stop you from getting more (though I imagine they don't expect a party of 2 to go through more than one basket). The pizzas are also good-- not sure how Greek they are but they sure are tasty. As for the sweets, most of them are just okay with the exception of one- I can't remember what it's called, but it's basically fried doughnuts covered in honey. Yeah. It's awesome. Beware the coffee- on one visit they were out of "American" coffee and only had Greek coffee, which is somehow both extremely strong (yay!) and extremely sweet (boo.). But maybe that's how you like your coffee, in which case, go for it.
(4)
Stephanie M.

After hearing a friend rave about their cakes, I decided to give this place a try. I met a friend here for dinner actually. Next time I will definitely give the desserts a try, as they were reasonably priced, and looked beautiful and tasty too! I was a bit confused about how the service worked. There were separate counters with menus overhead. Since I was waiting for my friend, I took a seat at an empty table, thinking we would go up to order together. As I sat there, a waiter slid a menu onto my table. Oh. Table service. We ordered, but we actually got up to pick out our drinks from the cooler since no flavors were listed on the menu. The prices are good, and the food was fresh. I ordered the avgolemono (sp) soup and the half portion of the field greens salad. The soup was creamy and tangy, and was served with a lemon wedge. It had JUST the right amount of dressing tossed in. My friend got the lamb entree and they were perfectly okay with substituting more rosemary potatoes for the veggies. We also got a small basket of Artopolis bread...pieces from a wheat stalk shaped loaf topped with sesame seeds. Like I mentioned, I will have to try the dessert (both Greek and French-esque) next time!
(4)
Jen Y.

This was a pretty nice place to go to for lunch. I came here with my husband, mostly from seeing pictures of their dessert selection online. We first walked up to the counter where I think you could order sandwiches, only to find out later that we were supposed to sit down at a table and a server would be with us (wish there was a sign telling us that when we came in, or if there was, we weren't paying attention). We each got an artopita, and the side (potato or pasta) was more than what we expected. Although we were full from lunch, we still wanted dessert (that was the main reason for going). Pretty good food and reasonable prices for the quantity you get. The service was decent until what happened at the end of the meal: the server came back to the table after we paid to get the tip (it wouldn't have been so bad if she went there after we left the table), but I guess that was so none of the patrons would steal the tip?
(4)
vicky y.

fun decor in this restaurant with a hyooge bakery selection on the first floor. try some greek wine while you're here.
(4)
June B.

Nice place to go for a classy, yet quick lunch in greek town. Really nice atmosphere. One thing to keep in mind is that the baked goods are pricey and usually not as good as they look. The chocolate mousse is good though.
(4)
Liz S.

Great salads and great greek food. It's a perfect lunch spot. Don't let the ocassional long lines stop you from trying it out, the line will go quickly and the wait is worth it.
(4)
Tiffany L.

What? I've never reviewed Artopolis? Seriously? This is one of my favorite places in Chicago. Awesome atmosphere, fabulous cafe items and desserts, great coffees, open late. Service is often hit or miss if you're trying to get out of here in a hurry, but I never am. They have the best frickin' cannoli you will ever have. Seriously, I've been chasing a cannoli as good as theirs for a VERY long time. Their almond cookies are incredible and pretty much everything else in their bakery case is too. I crave their Mediterranean salad pretty much daily and they have the best avgolemono in Greektown. Over the 10 years I lived in Chicago I've tried pretty much everything on their cafe menu. There isn't a sandwich I don't like. Sure, I have favorites, but they're all good. Their bread... oh good God, their bread. Give me a loaf and a handful of butter cups and I'm good for a while. I like, but don't love, their artopitas. Sometimes they're a touch greasy. Pizza is pretty good. Some entrees are better than others. I miss this place all of the time. So glad to have made a point to swing in during my recent visit back to Chicago.
(5)
Cristal C.

Stopped by after dinner with a friend a couple of weeks ago. I had the Greek yogurt and a caramel latte. Both items were delicious! I would definitely recommend this place. Can't wait to come back and try other items on the menu!
(4)
Ana M.

The Inferno pizza is delicious, the frappe no milk with ice cream is perfection and the loukoumades are my favorite!
(5)
Stephanie A.

This is a great place to just come for desserts and coffee. I love their menu also but if you come here don't leave without getting some type of dessert. I love the atmosphere here. The waiters here are all very nice.
(5)
Timothy L.

Desserts were good but the espresso drinks are top-notch! From now on, I will save room for dessert at Artopolis whenever I eat in Greek Town. Do they even have a food menu? Doesn't matter because it's all about the treats!
(4)
Jan E.

I'd been ordering a "skim mocha" for weeks and then ordering one on a certain day was told that "there are no skim mochas." Oh well. Fake out from the coffee bar. The breakfast service was a bit slow. The lunch time cafeteria was rather expensive for a lunch but the chicken kabobs were HUGE and fed us for several meals. Good Greek and Mediterranean salads. Lovely atmosphere.
(4)
Stephen L.

I went to artopolis with my girl friend for some coffee and desserts. First of all, our server was too busy doing whatever he was doing. We had to order from a different server because he was missing for 10-15minutes. But the desserts and the coffe was excellent. Desserts were sweet enough to satisfy our late night sugar cravings, but not too sweet. Although we didn't like our server, we love this place. Great atmosphere and food.
(4)
Michael G.

Usually when the ugly invisible hand of inflation hits a restaurant, there's only one, very complicated, explanation - the economy. But in the case of this dining establishment, I think there's a more insidious, psychological, explanation. Ever since Costa's - a more sit-down place a few doors down Halsted - burned down, Artopolis seems to be trying to take its place. Except instead of being Costa's, it wants to be "Cost"-as. And that's just a shame because this place used to be a laid-back breath of fresh Mediterranean air from the tourist prices found at other places in Greektown. It used to be that me and a couple friends made this a weekly destination for great, homemade tasting, relatively inexpensive spinach pies (the Artopita the restaurant derives its name from) and good conversation overlooking the crowds below from its second story windows. The windows and views are still there but gone is the cheapness of the spinach pies. Though the pies themselves are still there and I could still taste every bite of spinach and feta goodness the last time I was there. I'm not sure if I can say they're worth $2.00 more than they used to cost; but they're still damn good. Unfortunately, with their new pricing schedule, I could no longer purchase the very complimentary (though sadly, not complimentary - only a little plate of bread comes with the mains) sides that I used to get: feta and olives; and potato salad. Oh, I still got the feta and olives because no Greek meal is complete in my mind without them. However, the potato salad proved too guilt inducing. Not because of its wonderful decadence - the potatoes are so thick and smothered with so much mayonnaise that it feels like classy carnival food - but because the last time I was there, I was being treated for my birthday and I didn't want to take advantage of the people treating me. Even the sides are now over $5.00 a pop! Seriously, what gives? I really wish I could eat here more often, but I don't understand why a Greek deli counter now charges almost $10.00 for a slice of (delicious) Italian-style pizza. The inflationary tactics make it seem like more of a special treat now but, unfortunately, I just can't abide by "Cost"-as' new prices. Well at least the take-home baked goods, including some great (simple) cookies, are still cheap. For now.
(3)
Femme C.

The best tiramisu I have ever had in my life! Awesome seafood salads too P:)
(5)
Colleen C.

Raining. Need of fresh bread, and perhaps a sweet pastry for breakfast. Wet dog. Raining harder. Stay the course. Pastries, coffee....motivation. *Note: As of 4/25/10 Pan Hellenic Pastry Shop is closed due to a fire. No plans (as of now) to reopen, but I'm still keeping my sticky baklava lovin' fingers crossed. After noticing this, I skipped just a few doors north to Artopolis...glancing across the street at the Meli masses. If Artopolis were smart, they'd mimic the Meli menu and capitalize on some of those peeps sitting in the rain. As it stands, it's still pretty stellar...but lacks that certain "bonus" brunch feel. Lots of tables, a very Euro coffeehouse vibe with bakery counter, coffee counter, and prepared foods to enjoy...the apple tart was divine, and the loaf of fresh baked Leavin sourdough bread was the perfect tray for eggs and cheese upon returning, soaked from the rain... Sourdough loaf: $2.45 Apple tart: $1.50 Glass bottles of soda! yum. A nice waiting room for Meli, if you must wait...grab a coffee and watch out the window to gage the lines. Or ya know, pick up some bread that hasn't been processed 86x in a factory. Tastes better. Promise.
(4)
Nichole M.

Food is very good but there are too many rules when you go at lunch. I felt like I was in prison. The boy and I went on a beautiful sunny afternoon to get some lunch. I had heard that Artoplis has great salads. So there we went. First off, the guy kept yelling at us to take trays. ok, ok. We only need one tray for two people or we will not be able to fit at the teeny tables available for two people. Then we asked if it was ok for us to have our salads in the plastic containers b/c we would be taking most of it home anyway. "No, not allowed. We will put it in a container for you after if you want to take it home." Fine dining at this place? Yeah, I don't think so. Someone needs to take a chill pill. Then when we bought bottles of coke, we were told they would bring us glasses with ice, I guess so noone sees that we are drinking our soda from bottles. The glasses and ice never came, btw. Then when finish our salads, which were very good, we went up to have them put our salads in containers like the guy told us he would. "Take your plates back, this area is for expediting. We will give you containers." Um, ok, I thought you said YOU would put them in containers. Just trying to follow orders. Then an older man flew past us and nearly knocked my boyfriend over in order to get to the counter and tell the staff to do something. No excuse me, or I'm sorry, nothing. I wish their salads weren't so good, because I would like to say that I'll never come back again. We just felt so uncomfortable there. No one was kind. Everyone was ordering us around and the rules were just a little much for a place that has what is essentially a deli counter and tables for sitting and eating. This is not some high class fancy establishment...at lunch time at least. Maybe they will learn customer service to go along with their tasty food and then everyone will be happy. They'll make more money and the customers will receive good service and good food. Wouldn't that be a treat?! We'll see what happens. To be continued...
(3)
Ryan B.

I love this place. The desserts are delicious and the atmosphere is great. Service is friendly, but on a sour note the cheese platter is an overpriced dish of disgustingness, I've had better cheese from a kraft package.
(4)
Vanessa G.

Can't say enough good things about this restaurant. Everything is great - from the food, the decor, the waitstaff, and the ambience. The food is not exactly cheap, but it's a nice treat every now and again. Also, you can't go without trying something from their bakery!
(5)
alexis h.

yum, yum, yum. Artopolis is a great lunch place on a saturday. The spinach and feta artopita is my favorite meal on a cold fall/winter afternoon. Delicious puff pastry wrapped around well seasoned spinach/feta - its divine. I think the artopita selections are really the standout dishes at this place - some of my other items have been kind of hit or miss. (though I have not tried dessert) My only complaint - service can be really so so. And they have some odd rules like the fries are only available from 12 - 2pm or after 2pm. Sometimes it can be frustrating, but a great experience overall.
(3)
Amy S.

Came here because I heard they had amazing desserts. I ended up getting their house soup, which had a wonderful lemon flavor, and one of their pizzas. It was so fresh and vibrantly colorful, with peppers, red onion, olives, tomatoes. Wonderful. The service was kind of slow, and it is very casual, with only cafe-like seating. (No real tables). I ended up buying a bunch of different cookies and little cakes from their bakery and they were all very unique and tasty. They have a huge selection of desserts and pies to choose from. Not the cheapest place to eat, but very good nonetheless.
(4)
Tina C.

This cafe, located near 290 on halsted is really a cute and quaint place to eat lunch. My mom and I were there yesterday and shared some food. We had the squash soup which was creamy and good, just lacked a little umph. The greek salad was fresh and light and very crisp, but too expensive I think. 8 bucks for a plate of cucumbers and tomatoes...just doesn't sound right to me. Then we shared a lobster ravioli. The lobster was fresh, and the sauce was light and tastefull, but the noodles themselves lacked ALOT. Couldn't taste any salt on them or anything. Very plain. I had the house greek red wine which was ok....But the mouse...now that was something. They really have amazing pastry items. Everything, I mean is so fresh and just creamy smooth sugary lovely! They have a full bar with GREAT coffee, you can buy a bottle of wine for the ride home, and you can sit or you can take it to go. Lot's of great choices, so many that I will be back to try more. Very comfortable place to sit for a couple of hours, and unwind. Definitly stop by!!!
(4)
Ji K.

My friend and I came here for lunch on a warm, sunny day after that week of rainy cold weather this past month, and it felt like such a treat. We sat upstairs by the window and thoroughly enjoyed people-watching, talking, and devouring our food (I had the chicken and mozz artopita and he had the stuffed chicken special). We were in such a relaxed, indulgent mood that we decided to finish off lunch with a fabulous fruit tart and some flan. Artopolis was great. The only downside was having to spend $5 to use my credit card at the bakery counter, but that only forced me to get double the dessert (which actually isn't a bad thing). All in all, this place is quick and efficient (you choose your food, you pay for it, you seat yourself) but with generous splashes of character and comfort.
(4)
West L.

Great place....very mediterranean feel to it. It's a restaurant, bar, coffee shop, bakery, gift shop all in one. I've never had bad food from here. The desserts are great, as is the bread. My only wish is that they had a better brunch menu because it's an ideal place for brunch. I also don't understand why they don't offer the frites during lunch time (only after 2pm?). The frites are my favorite served with dijon and feta. Mmmmm.
(4)
Gloria E.

I went here for dinner a few hours ago. It was pretty damned good. It's not as pretentious (...as the friend I went with put it) looking as the other Greek restaurants in Greek town. The lighting isn't all dimmed, the music is more fun, and there's a lot going on in the middle of the restaurant, perhaps the bakery area, a bar or cafe w/in the restaurant. Anyways, I sat at a table/booth and the evening was very nice and chill. My friend and I started with the baked goat cheese, which will never let you down anywhere much less here. Then, I got the Mediterraneo sandwich which was great. It's lamb, lettuce, tomato, etc. The waitress let me substitute my pasta salad or potato salad options with rosemary potatoes, which I really liked. The point when I started getting disappointed was after my friend and I finished our meals. The waitress pretty much didn't come back to our table for what must have been 20-30 minutes. She came when we first finished and filled one of our cups with water, but didn't ask if I wanted water (my soda was gone). We both also wanted some coffee. Eventually, I just got up and was going to go get the coffee I wanted from the counter, but she was standing next to the computers watching her other tables I think, so I came up to her and told her she hasn't come back to our table and we want coffee and dessert. Anyways, I was just annoyed that she completely forgot our table and walked right past us several times leaving us with not even water. Otherwise it was great- starter, sandwiches, coffee, dessert (which was the pear tart and fruit tart). The total was about $45 for all of it, maybe kind of pricey.
(4)
Miriam W.

Tasty and well-priced, great for groups. We went with a large group and they were very accommodating.
(4)
James W.

I love this joint. The artopitas, desserts, kabobs and most things I've eaten there. Great food and prices.
(4)
Rachel H.

After realizing that an hour wait at Meli just wasn't going to cut it, Martha and I sauntered across the street and right into our seats at Artopolis. I'd been here before for coffee and snacks but never for a full meal. The atmosphere is relaxed and we didn't have to sit on top of any of the other patrons. Yes! We both chose the tequila chicken sandwich which was huge and full of grilled chicken, avocado, and fresh tomatoes. Feel free to add some cheese. I know I did. I was also amazed by the pasta salad. A portion bigger than a thimble? What? I've never heard of such a thing. Amazing. And quite tasty too. We also pigged it up a little and added the frites which were crispy and served in a boingy little cone. The only complaint is that our service was a little erratic and it took an eternity to get a cup of coffee. I'll definitely come back and check out some of their other lunch options. Plus if you're into Ouzo, I noticed quite the array for sale. Intriguing.
(4)
Nawal K.

According to their tag line, the restaurant is "a rise above and beyond". Not sure about that. What I am sure about is that they have nice, relaxed service (some friends and I stayed for over 4 hours) and have a fantastic dessert selection.
(4)
Eric V.

First time here, wanted to do a small cafe lunch with my girlfriend and pretty much I thought this place was a mixed bag. At first the service was rocky. The temperature outside that day was 95 and we had to wait 5 minutes before we could ask for water and waited an additional 5 before it was served. Also during the meal, the staff closed the doors to the outside to put on the AC, which was fine, but the ensuing ruckus of moving tables, chairs and slamming of the doors persisted for 10 minutes which was annoying. Aside from the din in the background and the so-so service, the quality of the food was superb. I ordered the salmon fume and a half bowl of greek country salad and enjoy it. So in all, 3 stars is an apropos rating, too bad the service could not be any better.
(3)
Andrew P.

This place has definitely gone down hill. The pasta salad side they give you with the meal is really disgusting. And the service leaves much to be desired. Even the portions have shrunk! OK as a bakery, take a pass on the dinner.
(3)
Marybeth K.

I've been here twice and both times I have left very happy. The food is delicious. I highly recommend the Yuvetsaki which is an oven braised lean beef, with orzo pasta, red wine tomato sauce, kasseri and myzithra cheese! Don't forget to leave room for dessert they have a ton of options.
(5)
Tony W.

Great bread, caffe and atmosphere. Saganaki was good but isnt served flaming. Our food took a bit longer than expected to come out but over all the service was good. The cute bus boy with the Gotti-esque hair certainly didnt hurt ratings.
(4)
Jill W.

Artopolis is right down the street from my work, and since there is a lack of places to grab a quick lunch around there, I've been quite a few times. I have yet to have a meal that I just love. The food always looks good, but it's deceiving. It looks so much better than it actually tastes. It just lacks flavor and really is nothing special.
(2)
Andria C.

A lovely cafe. The food is slightly expensive but with a very chic atmosphere. It's a great place to have lunch. I'm a fan of their mochas.
(4)
Tiara Lynn A.

I always feel so trendy at Artopolis. It's a gorgeous location with the most beautiful desserts, these little works of art that seem a shame to destroy with a fork or spoon. They taste as good, if not better than they look - it's really remarkable. I've never eaten a meal there, but it's a regular stop after dinner at a Greektown restaurant or occasionally just after a hard day at work. The staff is always exceedingly friendly. Definitely a favorite place.
(5)
Joshua M.

Argh... really, it's a 3.5, but I can't bring myself to give it a 4. This place is not exactly what I was expecting... It's more a "Pompei" chain type of experience, only Greek instead of Italian, and the service is better. I had a roasted chicken here that was good, and cheap. But it didn't knock my socks off. With so many other Greek joints to try in the neighborhood I'm not sure I'll be back here soon, but I'd probably at least give it another shot.
(3)
Lisa M.

We went here for breakfast, which apparently is a well-kept secret. We were told to sit wherever we wanted. It took awhile for someone to wait on us, so the service is more leisurely than other places. The menu is very limited--maybe 10 or 12 different items. They have good coffee, but no fresh juice. They tell you you can get a bottle of something from the refrigerated cases. We got our meals and they were amazing! I had the egg and ham artopita. It has a reasonable amount of ham and cheese and sautÃ©ed vegetables on a flaky toasted croissant-like roll, along with a huge amount of freshly-cut fruit. I couldn't believe I was getting a nice light BALANCED meal! There was so much fruit, I had to get a box. My husband had the french toast, which they serve with honey. (Since this is not a "regular" breakfast place, I suspect they don't serve pancake syrup.) The french toast is made with a brioche bread with fresh mixed berries on the side. My husband loved it!!! He said it was light and not heavy and greasy like at other restaurants we go to. Hours later, he was still talking about how good that meal was. He said it is definitely a keeper, and I agree. The atmosphere seems like European cafe-style--casual and leisurely. It is not very crowded for breakfast, so it isn't loud and people aren't on top of each other like at other places. Of course there was no wait for a table, but keep in mind it's "slow and leisurely"--not the place to go if you are pressed for time. Definitely go here if you like a more subdued old-country atmosphere. After we ate, we browsed the display plates they were preparing for lunch, the very impressive wine selection, the delicious-looking breads and pastries, and the jars of sheep and goat butter, which I may try one day. The breakfast menu is on their website at the end of their "regular" menu. We've had lunch and dinner here, but I can't believe we never thought of coming here for breakfast. In addition, we also spent a lot less than we do at other sit-down places. This place is a gem!
(5)
Virginia T.

I've since had a sandwich-- Turkey Melinzana (decent), the potato salad (awesome!), Avgolemono (amazing), the Bread Pudding (not too sweet) and the Lemon Tart (really good). I'll be back!!
(4)
Jennifer B.

The food is really good and so is the coffee, but the service is somewhat lacking. I waited at least 10 minutes before a menu was brought over to me, despite making eye contact with three different waiters. If the staff could get it together this place with a huge selection of pastries and Greek specialties would be fantastic.
(3)
Esther C.

We go here often cause it's so close to where we live. My go- to dishes here are the spinach and feta artopita with potatoe salad. Nothing is too heavy here. The environment is one of the highlights. It has a cafe like feel with a more casual seating section and also seating alongside open walls to the outside when the weather is nice. It's a cute place, a kind of place where you pretend like you are still dating your husband or just to meet up with friends. Their pastries are the best and not so over-priced like many of the other fad dessert shops popping up in the city. My favorite are the almond cookies but nearly every pastry I've had here I've liked. There's a trade off though, the service is variable. At times we've had a really good server (singular), the other majority of times service is slow (perhaps they are understaffed overall?). Nevertheless, I really like this place.
(4)
brewgirl b.

Always a pleasure eating here. There is a great, casual and welcoming atmosphere that I dont feel at any other restaurant in Greektown. I love to sit either upstairs or downstairs by the open windows. The servers are friendly. They have a pretty good wine selection, and the food is very good. If you have a group of people, get the Mediterranean Fest, which serves hummus, favabean paste, babaghanoush, tzatziki, tabouleh and olives. I also love the artopitas, which consist of flaky dough filled with cheese and other ingredients. Last time, I got the one with chicken and mozzarella, which was delish! Portions are large, which means you'll be very happy for lunch the next day.
(5)
Talin H.

Um, this place is amazing!! The atmosphere is so fun - it's a cafe, and a bar, and a bakery, and a market and a pizzeria all in one! They open the floor-to-ceiling windows during the summer, and the balcony area is a great idea. We came here for dessert after dinner at Pegasus down the street. We had the lemon tart, Greek rice pudding, and lokomades. All of them were absolutely incredible. Definitely worth going just for dessert, if anything.
(5)
Angela P.

It has been years since I have been here but felt the need to review it anyway. This place is an authentic Greek restaurant and cafe. They have a full bar/coffee bar, bakery and full menu. I have tried the Greek coffee which was very good if you like very strong coffee. And for dinner I have always got the Yuvetsaki which is beef braised in a red wine tomato sauce over orzo pasta topped with Greek cheeses and served with lemons! Delicious!! And for dessert we always get the Loukoumades which are like little Greek doughnuts topped with honey and nuts...OMG so good!! Just writing this review makes me want to go back right now...I wish I lived closer! =[ But I will definitely be making my way back soon!
(5)
David P.

The desserts here are so good. I was in Chicago for a week, and I literally came here everyday, sometimes twice! It's good that this place isn't in San Diego or I'd be in trouble.
(5)
Martha Z.

Artopolis is a lovely detour from the traditional and archaic restaurants that are plastered along Halsted avenue. I met my companion here for his lunch break, it's conveniently around the corner from his workplace (bastard!). The service was more of a deli style for lunch and I felt flustered with the large array of choices, all of which i had no clue what they were, and the growing line of business men behind me. I stuttered and I stammered. I wanted to know about every sandwich they had. Finally I decided to copy and get what good ol' companion was getting, a chicken and mozzarella artopita. They plopped down this measly little pie on my tray and off we went to find a table to sit at. "What the hell did I just order? " It looked like some kind of freakish pie. I tried to reassure myself that if my companion ordered it and liked it would have to be good, right? So without another moment's hesitation I dug my fork into the light and very phyllo dough crust, my twines puncturing through the hot cheesy and chickeny mess. Into my mouth the food went and wow, what a flavorful dish. I was in hog heaven, could you please get me another serving of this little bite of heaven? Good choice companion, I'm glad I copied. But next time I will have to study up on their menu or go during a time that they have sit down service.
(4)
Vinny The Vacuum S.

Went here for dessert after a bad, overpriced dinner at Pegasus (ugh). Was very impressed at the bakery offerings and the full service restaurant they operate. My wife and I were drooling at the big portions of Athenian chicken and lamb that were being served right next to us as we ate our pastry. We promised each other that we would eat here the next trip back to Greektown. Based on what I ate and saw the prices were right at this gem of a place in Greektown. I'm a fan.
(4)
Nari H.

I've eaten greek twice before but was never a big fan. I ate here and i really did like everything i ate. i love locally owned places. they have flavor and familiarity that chains often lack, so this was no exception. the people are friendly and attentive (since i am obviously not greek) and the prices aren't ridiculous. my friend had the spinach and feta artopita and that was really good. salads are fresh and soups are good too. I didn't have much else so i can't say more. i wanted to try their coffee but i didn't have time. i would definately come back. =)
(4)
Brad C.

What more can I say that hasn't already been said, Artopolis is great! This was recommended to my fiancee by someone from her work, and boy what a recommendation. I ordered the Artopita, which was something I had never seen before. It is almost like a croissant filled with something. WOW! Was it tasty. The menu is huge, I had a hard time choosing. If you go here for lunch you are able to serve yourself cafeteria style so you are able to be in and out a little quicker. I can't wait to go back and try something else from the almost endless list of tasty treats.
(5)
Janna J.

The food was only ok. The service was terrible. There is no reason my party of six should have been there for 2 hours. Yes, it was a Saturday, and yes it was 7:30, but there was no wait. I don't think there was a wait the whole time I was there, so we should have been in and out in about an hour. The "pommes frites" looked like they were purchased at Jewel and served with Dijon mustard and feta cheese. Good, but not worth the almost $4. I will probably not return.
(2)
Molly N.

I used to work in the area and would eat here at least three times a week. Amazing salads, greek specialties and dessert!
(5)
Urszula H.

I have gone here several times and have yet to be disappointed. The food is amazing and reasonably priced. The staff is friendly. Great coffee. I love their salads. **UPDATE** I just went to Artopolis on April 1, and the Greek dry red wine was great. I highly recommend it.
(5)
L H.

This is one of my favorite low-key places. I like the European Cafe flair, and appreciate that they never make you feel rushed. You can sit forever and talk, and they only give you the check when you are ready for it. The artopitas with potato salad are my absolute favorite. I recently had one of the salads, and it was OK. But I have never had an artopita there that I didn't like. Plus the frappes are such a delight. Pleasant and courteous staff, good food, and nice atmosphere. You can beat that!
(4)
Chanita S.

I give this cafe all the stars in the world for such great greek food. I used to live right across the street from it, and this is where I'd rest my stomach at the end of the day. Sometimes, I even start my day off here because it's just that great. I ALWAYS get the chicken artopita with a side of potatoes (the cold pata isn't bad either). Basically, it tastes like a croissant filled with cheese and chicken, and every bite of it is just scrumptious. I've also had their rosemary chicken which was pleasantly tender as well. I have no complaints about this place except for the slow service and sometimes bitchy server attitude. But I love it so much that I don't even bother to care. As far as dessert goes, I'm not the biggest fan of greek dessert, but it was still good. If you're feeling a little under the weather or just want something light, I really enjoy their traditional chicken soup. It reminds me of something that my mom would make at home. Decor is cozy and lovely....brings out a warm vibe. Probably my most favorite place in Greektown.
(5)
Nadine G.

For greek food with a contemporary twist, Artopolis is a winner. This combination deli-bakery-bar-restaurant has a casual, cafe-style charm. While they do have some traditional dishes, they also feature excellent salads, pizzas, and sandwiches. My favorite items, hands down, are the Artopitas...mmmm. These filo dough turnovers are stuffed with all kinds of goodies, emmenthal and mushroom, kasseri and feta, etc...and they are AMAZING! Artopolis has a counter in the food court at Midway, and these artopitas are part of my pre-flight ritual...sometimes I have to get one post-flight on the way home (shh, don't tell anyone)! Okay, back to the Greektown store...The pastry counter is insane! There is a mango yogurt cream thing that is just to die for. Oh, God, I'm getting hungry. Go there. Just go.
(5)
Pilsen C.

Great food for the price....nice alternative to the more formal sit-down places in Greektown. Original menu, great pizzas, sandwiches, and of course, cookies. My personal favorite is the lamb sandwich, the margherita pizza, and the Greek fries (comes with mustard and feta...mmm). Glad to have it as a choice to eat.
(4)
Eddie F.

My Greektown Haven. I normally stop by early pruning for delicious morning coffee and French pastry or for coffee after dinner in GreekTown. Coffee drinks are just excellent, baklava, Greek desert and French pastry are always fresh Aad delicious. Whenever in the mood for cocktail only this place has the feel of Paris caffe. I often order pastry to go, they even sell Greek Cognac, Ouzo, wine and other liqueur. I must have been in 50 times and I don't remember once I was disappointed in the food or service, I highly recommend Artopolis
(5)
Ken O.

Three of us came here after having dinner at a near by restaurant for some desserts. Upon entering, this bakery / coffee shop, I had noticed how lively this place is. This place is very well lit and just a cool vibe. You walk up to the counter and start to look at all of your options for desserts, coffees, teas, and soda. After placing your order, just find a table or seating area and your order will be brought to you. The service and food were outstanding. I would recommend this place for great service and food and a little time to relax.
(5)
Kelly G.

I couldn't get enough of this place! The breakfast ham and cheese pastry was amazing and the fruit was fresh and just the right amount of sweet after my savory. The tiramisu.... Where do I start? Just get one. The baklava was also fluffy and moist. Yum. Can't wait to go back.
(5)
Susie C.

We order cakes and come here for desserts pretty often. My husband loves their tiramisu cake. He says it's the best one in Chicago he's ever had! We also love the mango yogurt mousse cake - we normally order this as a birthday cake for someone special every year. My co-workers and I came here for dessert after dinner. I had the mango yogurt mousse cake and shared with them. They all loved it - it was not too sweet, moist, and light. One of my co workers ordered their espresso tart - very chocolatey.. I thought it was very rich in chocolate so it wasn't for me but she really enjoyed it. My husband ordered their hazelnut prarline cake which he thought was okay. Really enjoyed just hanging out and chatting with some yummy desserts. Great bakery. Yummy desserts!
(4)
Deena H.

I don't speak Greek but this restaurant should be Greek for DELICIOUS. if you live anywhere in Chicago, you must visit this place and order the lukamadies. I might have spelled that wrong but regardless, the food here is really good. The ambiance, decor and service are all wonderful. If I remember correctly, the bakery has a ton of selections. The bathrooms are very clean too Street parking is scarce but it's right near the blue line at UIC Halstead. Just exit the Halstead side and head north. This restaurant is in Greek town and close to the University of Illinois Chicago campus. It is totally worth a visit or two.
(5)
Tiffany J.

I DON'T EVEN LIKE UNSWEETENED COFFEE, BUT IF YOU'RE A COFFEE DRINKER THE ESPRESSO FREDO IS TO DIE FOR. My sister wouldn't stop talking about how she felt like she was back in Greece!!!! My chai tea latte though it wasn't sweet at all it was one of the best chai's I had ever tasted! They give you some sugar on the side and one packet of sugar was just enough for me! Baklava, Almond Baklava, Kataifi: All of the desserts that I have tried weren't EXTREMELY sweet. It was just a nice hint of sweetness to it, but wasn't overpowering. I highly recommend the Almond Baklava, it was very flaky and you can taste just the hint of almond in it. ALL REALLY GOOD. This place is a must try! It is on the border of Greek Town!
(5)
Violetta K.

Extremely disappointing!! Placed an order for a birthday cake for my daughter's 3rd birthday, came to pick it up to find out THEY ARE CLOSED!!!! What a letdown... It is difficult to say they are closed on labor day and won't accept the order!!!!!?????
(1)
Marissa E.

Absolutely amazing! This is the gem of West Loop. The food is great, the coffee is to die for, and the service is awesome. Don't get me started on their deserts!
(5)
Zoey K.

Delicious! I love how late this place was open, the drinks and coffee were yummy. I enjoy the Greek style bakery delights. If u want to go to a late night place this a good place to go
(5)
Greta K.

Great food at great prices! I love their Mediterranean salad!! And their mediterranean feast dish has some of the best hummus I've had. If your going to be there, dessert is a must! Basically anything you get is AMAZING! But I do highly recommend an assortment of cookies! The service is friendly and fast. As a college student this is the place I frequently visit for healthy choices and inexpensive meals, that are always delicious.
(5)
Hinna S.

We went here for desserts today and let me say we were not disappointed! We got the mango mousse, tiramisu, royal white chocolate and I believe a praline sort of cake. All of us thoroughly enjoyed the desserts. In terms of the location and setting, it is very comfortable and I enjoyed it !
(5)
Sri Harsha P.

It was my best friends birthday and I wanted to get her one of the best cakes in Chicago. I used yelp and found Artopolis. Went to the Greek town and saw beautiful cakes! I picked up the white chocolate with chocolate layers and fruits cake which was amazing!
(5)
Khianna H.

Sunday at 11 pm and it's busy. That's generally a good sign, though maybe it's because it's one of very few places around here open after 10. Service is slow. So slow that I actually gave my friend cash while I waited in the car. But they have a variety of nice desserts and an iced chai that's not quite an Indian chai, but not a white-girl chai either. I enjoyed it. I can see myself coming here in the future for evening study times.
(4)
Amy L.

I really like this place and it's nestled close to work so we go there often. I like how it's a bar/restaurant and market in one. The food is good, although a little on the pricier side. My one request to the management: I wanted a simple pita filled with the tabbouleh, hummus, and feta that you had in the cooler. Essentially a build your own pita with all your existing components. The gentleman at the counter said I had to be charged for each of them as individual sides: pita, tabbouleh, hummus, and feta. They came out with portions much larger than I needed to fill a pita, and it cost $16! I wish it was simpler to get a simple Greek style pita that didn't break the bank.
(4)
Yaro H.

I actually was excited to visit this place, but I discovered that it is way below expectations. Service is not that good there. Staff is not welcoming as it should be!! Probably because they recognize us as foreign!!
(2)
Amanda M.

More of a 3.5. Came for desserts. I had the mango greek yogurt mousse. I did enjoy this, as there was decent mango flavor, great texture, and it was not too sweet. Tried bf's le symphony and felt the same. Sister's cannoli was very good and better than most that I've had. Service was good. Got to watch the end of the Bulls game and chat up with one of the workers which made for a nice atmosphere. Overall, a solid place to go for something casual, especially dessert. While I enjoyed my experience, I didn't find anything to be too memorable.
(3)
Divya R.

My all-time favorite place for desserts! I go there every time I'm in town, Never disappoints me :). Their chocolate mousse is the best!
(5)
Nataliya A.

We stumbled onto this gem accidentally. We are about to move into the neighborhood and decided to have dinner and grab coffee in the neighborhood. I was just about to search yelp for some good coffee, when I looked up and saw a coffee sign. I had such a headache that I was just ready to walk in and order. When we walked in we were shocked. The desserts look incredible, the freshly baked bread, bar, and coffee. Dangerously good, I can see us becoming frequent visitors! We got a chocolate mouse cake (don't remember name) but it was delicious! Layers of cake, mouse, and ganache, not overly sweet, amazing. The soy latte that I had was sooo gooodd. The coffee was top notch. We will return for sure, whether it's for the fresh bread, coffee, or more delicious baked goods
(5)
Jon B.

Desserts were awesome and the staff was very friendly. Can't wait to go back and try more pastries.
(5)
Saba A.

My girl friend who lives close to Greektown strongly suggested to go to Artopolis as a group of us were craving sweets. So happy I listened to her! A group of us 4 girls came in to grab coffee and desserts around 4 p.m. on a rainy Sunday afternoon. It was packed! We couldn't find a host so we looked at the delicious treats behind the window and the girls working there were so helpful with helping us choose what we wanted to eat! The mango dessert was suggested more than the white chocolate dessert but my friend who loves white chocolate got it and loved it. There were two macarons left and we got the pistachio and vanilla one. I am picky about macaron's so if you are too- this is where to get them! Since we weren't getting them to go- we had to order by table service but we just sat down on our own with a help of a hostess. When we got our waitress she was very friendly and took time with our order. I got a hot cocoa, my friend got the Americano, and my two other friends got the frappe in which they were able to choose if they wanted it sweet, medium sweet, or no sugar. They both choose sweet. We all loved our drinks from the taste, quality, and presentation. Temperature was perfect and we enjoyed talking and mingling in a loud- chatter environment, cultured with decorations and ambiance, with a large crowd of people. Perfect for families, large groups, or a semi casual/romantic date. I would love coming in here after a good meal or for just coffee with a macaron. I haven't tried them all, but I'm voting Artopolis as my favorite coffee/dessert place as I'm sure it is for many of the locals in and near Greektown. Can't wait to visit again!
(5)
Benjamin R.

We've been here for lunch and for dessert. Both were not life changing, but good. There is tons of seating, and its got a nice cafe-like environment. There's sandwiches, pasta, bakery items, traditional greek food, coffee, wine, cocktails, and lot more. The desserts we got were all quite good. I liked the Valrhona Chocolate Mousse best, but the chocolate mousse tulip and walnut tart were good too. For lunch we got yuvetsaki and the Mediterraneo sandwich. All pretty good. Perhaps the best part about it is that its open until midnight or 1am.
(4)
Nancy H.

It's like an airy Parisian bistro meets Greek food. You can order food at their main counter or dessert at a separate counter. My fave Greek salad is here. They also have artopitas which are flaky single portion pies, sandwiches, pastas, pizzas, and Greek specialties. Prices are a tad higher versus the grub spots in the Loop (you'll probably spend $15-20), but the quality of ingredients are better.
(4)
Christopher E.

This place is excellent all around! I love this place! I can't wait to try more of their goodies and it's not too far from our favorite breakfast spot. I would definitely recommend this cafÃ© to all my friends.
(5)
Sara T.

I'm a huge fan of the mango mousse cake. Whenever a friend's birthday rolls around, this is my go-to. It's light n fluffy, perfect in every way.
(4)
Cali G.

This is the place that people gather to sit, relax, have a conversation, drink coffee/tea, while enjoying some delicious dessert. The restaurant serves food as well if that's what you fancy. The staff is really nice and attentive. You can sit wherever you want as long as there is a table available. This place has almost any desert your heart can imagine and they are fantastic. They also bake bread if that's your thing.
(5)
Emilee S.

Pass me the latte, cheesecake, pasta salad, & a sandwich please ! This place has it all & all of it is SO delish. Stumbling upon here on a lunch date with the girls & couldn't be anymore thrilled. Fresh baked breads & fresh meats with a huge variety of choices make this an easy pick for even the pickiest eaters. Fresh desert and a latte bar sets this apart from other neighborhood cafes. Good place for a first date- very relaxed & cozy ambiance!
(5)
Debbie M.

interesting, inexpensive, nice place if you're in a hurry. I love trying new things and the staff helps out quite a bit
(5)
Chary H.

Four stars for the pastries. The tiramisu is my favorite in the city. Everything I've had so far has been delicious and fresh. The service, however, is very slow. I prefer to run in and grab pastries to go because everyone here seems to operate at a snails pace. Coffee is good and strong. I haven't tried lunch here yet but will post when I do.
(4)
Deborah C.

Strawberry shortcake hit the spot. Tastes fresh, sweet, and balanced. It's like the square pieces of strawberry cake in the display at marianos, but 3x better (i like that marianos cake, but it was a miss 2/3 because it was frozen one time and super dry another). I will continue to come here for consistency and great flavor! The next one on my list is a cheesecake... Haven't tried the food yet, but also planning on that in the future. I'll update my review as I go along!
(4)
Natalia K.

Loved the ambiance as soon as I walked in- welcoming with cute seating for diners and a bakery and cafe area. Had $40 worth of Groupon to spend here with a friend and I knew it would be no issue using it up. My friend and I considered ordering alcoholic beverages, but then decided on soda and whatever this one guy near us was having which was a frappe, and I could choose the sweetness level. I chose lightly sweet and my friend joked about putting in some alcohol but the waitress completely ignored the statement as if it wasn't even a possibility, even though we were kind of serious about maybe adding some Kahlua or Bailey's. Guess not. My friend ordered a sandwich, which comes with a choice of pasta or potato. She wanted a side salad. No, not possible. Not even an apology- just a no substitution attitude- you can have only pasta or potato. Ok, let's go for the potato then. No nonsense here! I ordered the 5 cheese pizza. I expected a very thin crust, personal pizza situation with a thin layer of mozzarella with maybe a smattering of other cheeses, but instead received a very doughy crust, huge dinner plate full of very cheesy pizza, showing the four kinds of cheeses that went into it and a huge glop of goat cheese in the middle. I would be lucky if I even finished half and took the rest home. I wasn't just lucky, I was enjoying it. We also had dessert, needing to make up the Groupon total, and my tiramisu was delicious, light in texture, but heavy on espresso flavor. Perfection. Because I had 90 cents left over in the total, our waitress offered me a couple almond cookies to take home to make up for it. I very much appreciated that- usually the restaurants say nothing and let you waste the rest of the deal. Plus, the cookies were really good- crunchy on the outside, chewy on the inside, and tasted like marzipan, which I love. I will definitely be back- for the bakery, for the coffee, for the food.
(4)
Rosie T.

A late night favorite! Best loukamades ever. I love to come here for my Greek cafe fix. From the souvlaki to the dolma, they nail it. The atmosphere is casual and pretty. The service is friendly and relaxed.
(5)
Lauren K.

This place is adorable! My rating is strictly on the drink I just ordered...the espresso martini. Perfect dessert martini for a little kickstart to the rest of the night! I will definitely come back for the wine and desserts. Reminds me of a mini eataly...Greek style.
(5)
Stephanie K.

The worst cakes are the ones that look gorgeous and delicious but taste dry and flat. This is not the case at Artopolis. The Tiramisu cake was everything that a cake should be: moist, fluffy, decadent but not overly sweet. How can you go wrong with a cake that tastes like coffee and cream? Yum! I'll be back for you Mango mousse cake...someday.
(5)
Katya S.

I've been here a few times for lunch--the Artopitas are really good (spanakopita type savory pastries). The seafood salad was a little disappointing, mostly kalamari that was a little rubbery, but overall their hot food is good and their pastry selection is good as well. Expect to pay a little more here; prices are a little higher than I expected for a casual cafe, similar to the restaurants next door. Service was a mixed bag: the first time our waitress wouldn't make any menu adjustments for us, but the second time our waitress was really friendly and helpful. My recommendation is to get the artopitas or kebabs and save room for dessert.
(3)
Elaine Y.

Came into Artopolis for a light snack and drink. Was kind of saddened to see Greek Coffee blacked out on the menu...so I went with a Iced Cafe Latte instead and split the galaktoboureko with my family. The galaktoboureko was interesting. It was a lemon custard wrapped in phyllo. We were surprised that it was brought out warm...which probably explains why the phyllo burnt on one end. First bite, pretty awesome. There was a good balance of textures from the flaky phyllo to the smooth lemony custard. But ultimately, we found the dessert to be much too sweet, from the added syrup they put on. And because we let it sit in the syrupy topping, it became ever more difficult to separate and eat. The atmosphere within Artopolis was nice and laid back. The upstairs loft seemed mostly occupied by students from UIC, while the lower central seating area seemed occupied by tourists and 'regular' customers fraternizing with the staff. The staff really doesn't seem to mind if you sit hours on end either. My family and I spent a good chunk of time planning out the next leg of our Chicago adventure here - including laying out the CTA map and all.
(3)
Grace L.

Came in on a very cold night for some grubbing and was pleasantly surprised by the amazing service we received from our waitress! This is a really cute space with a bakery, coffee and food section that is surrounded with table seating. We ordered the Mushroom Pie and the Chicken and Artichoke Pie. Both came with a side of our choice - pasta salad! The crust was so flaky and the fillings were delicious. We ordered a piece of the almond baklava to share and it was so good! I was tempted to try more of the desserts in the display but was way too full. Great food, cute atmosphere and awesome service! Glad I found this gem in the city!
(4)
Rafia J.

Such a cool little place!! Loved the atmosphere and the set up! Service was great too. My mango mousse was light, fluffy, and delicious. It was yogurt based so not too sweet, which I love! The white chocolate mousse with raspberry glaze was also good but you have to love white chocolate for that. We also ordered Tiramasu which I'm not a fan of but my friend seemed to really enjoy it! Chocolate hazelnut cake was also delish and fresh! We also ordered cupaccinos which were on point! We all were very pleased with our orders and this place is definately worth coming back to!
(4)
Alisa M.

Came here for brunch on a sunday. The lemon rice soup is out of this world good! I don't think I've had it better anywhere else. The pastries are fresh. The artopitas are very good with a flaky crust that melts in your mouth. Service was a bit slow today, but the food was still tasty. Tried their hot chocolate and it came out really fancy and hit my sweet tooth craving. This place is worth checking out!
(4)
Dustin H.

We popped in for a quick bite before a meeting, and it was... not quick. At 2:30 in the afternoon, this pleasant spot was dead, but service was ULTRA friendly and attentive. And while I loved the service and atmosphere, our rather simple order took way too long and the food was frankly just ok at best. For being in Greektown, my spinach pie was non traditional and not very good. The accompanying pasta salad was extremely bland and uninspired. Not a bad place at all, but also not a destination if you're looking for solid Greek food. /////////////////////////////// EDIT: Someone named Spyros sent me a note at 3:30 am on Jan 4, 2014 Justin review is a bit wrong my friend Artopolis is a bakery and cafe,like the logo says,it is not a traditional Greek restaurant and their spinach pie is non traditional cause it is an artopita made like a spinach pie,it was voted third among all of the competitors in the whole country,i am very well aware of all that since i helped this place get to where it is and thank you for the compliments about the atmosphere and all but the stars are based on non traditional food !Not every store in Greek town is a Greek Taverna,sorry for the response it isn't personal but i am hoping you could perhaps rewrite your review as the stars bring out the quality of Artopolis actually really is,a bakery and a cafe!Happy new year!
(2)
Micha N.

Casual and cozy cafe with a great selection of desserts. The loukoumades, especially, is heavenly.
(4)
Zaad T.

If I wrote this review last year. I would have given this place a definite 5 star rating. The food still qualifies for the 5 stars but the service on the other hand is more like a 3. This place used to be my favorite place in Greektown but recently they have had so many change of staff! After 2 crazy back to back experiences with one of the waitresses I just stopped going. But even then, I would take carry-outs because the food and deserts are awesome. Last week, I thought I would give it another try. This time I had a pleasant experience. Who knows, maybe I'll give it another chance in the near future ;)
(4)
Devvora P.

Simply amazing!!!! Got to go! In the summer, you HAVE to try the iced frape coffee...The only restaurant in Greek town that has artopitas (cheese pies, spinach pies, etc) in an individual serviced packaging. The artopitas are fantastic. But so are the daily made various other cooked plates and the salads. Great potato salad (warning: it has garlic) and great desserts. Have to try the local Greek Loukoumades dessert. Buy some bread and deserts to go on your way out. Nice ambiance and the owner, Maria, is just a sweetheart!!!
(5)
H H.

Cute little place in greektown bakery, restaurant, cafe, wine, beers. Very quaint place great for a casual meet up. Open storefront in summertime. Try the almond cookies!!!! Regional antipasto, Mediterranean fest make a perfect meal. Probably the most authentic Mediterranean spot in greektown. My new favorite
(5)
Annalee T.

We have had Artopolis cater a couple of events at my work and they are always prompt and pleasant. Oh yeah, and the food is great. The Melinzana Crostini is always a favorite - don't miss it!
(5)
Linh N.

Melomakarona. Galaktoboureko. Fun to say and even more fun to eat. For those two desserts alone, Artopolis gets the maximum stars. Baklava? Sure, they have it, and several varieties to boot, but after I sampled the supercalafragalisticexpialidocious melomakarona and the angel trumpets died down, suffice it to say, I was hooked. Don't misunderstand, the baklava here is very good, and again, the variety is also a wonderful thing, but my taste buds adore this melomakarona. And what exactly is this tongue tripping magical dessert I am crushing on? It is traditionally a Christmas cookie (but again, 5-stars to Artopolis for providing it year round). Its primary ingredients are finely ground up walnuts, honey, olive oil, and everything else at the discretion of the baker. This cookie is oval shaped and moist, almost taking it into cake territory, but not quite. The taste is like a very mild gingerbread. To quote Candy Crush, (these cookies are) Divine! I must always buy some when we're here. Galaktoboureko is another favorite, and not because it is so fun to rattle off. Like baklava, it is a phyllo pastry dessert. Unlike baklava, it incorporates lemon custard and is doused in orange syrup. A slice of this with some coffee or tea around 3-4pm will be sure to dispel any afternoon doldrums. While those are the standouts for me, the other cookies, tarts, and pastries at the Artopolis bakery counter are also quite good and should not be overlooked. There is a cafe portion too, but my palate has been faithful to another Greek restaurant up the street, when lunch is concerned. On a slightly eclectic note, the shelves near the entry way with a variety of ouzo, evil eye charms, beads, and blown glass lamps are interesting to look over.
(5)
Amanda D.

My boyfriend and I LOVE this place. It is easily my favorite place in Chicago. The food is fresh and delicious. They have the best pizza I have tried in Chicago. And do not even get us started about their desserts! EVERYTHING we have tried has been to die for. But most inportantly, for me, is their service. Everyone there is extremely helpful, polite, and friendly. For example, you can ask Alex a million questions about the pastries, and she will answer all of them without a hint of annoyance. Artopolis has a cafÃ© style atmosphere which is cute, although we have always gotten out food to go. This place is the total package. We love the people and this place very much!
(5)
Hollina U.

This place is so darn cute! I called ahead and pre-ordered a 10 inch strawberry shortcake for my colleague's birthday, and they were kind enough to write happy birthday on it for her. The strawberry shortcake was decorated with fruit with a sugar glaze on top and was absolutely beautiful. Lots of strawberries in the middle as well. Coworkers LOVED it and one even considered ordering cake from there for her wedding because the shortcake was so good. I also got the personal sized tiramisu, mango mousse and milk & dark chocolate mousse. Of the three, the mango mousse was my favorite. I was only going to have a bite, but when back for another because it was so delicious!
(4)
Andres U.

Been here a few times. Good prices. The food is usually very good.
(4)
Fannie L.

I LOVE THIS PLACE. The pastries are all so good. If you love sweets you will enjoy this place. The honey donuts are sticky pieces of heaven. The tarts and tortes are gorgeous and delicious. They maybe a little pricey but I think its worth it.It can get busy in there so be prepared. But the establishment has a wonderful cafe feel.
(5)
Benjamin B.

When visiting Greektown, this is a must place to go for a light meal or a fabulous dessert. I got the tiramisu this time and it was fresh and light. The baklava is also amazing, I recommend the walnut baklava. The staff is friendly and the ambiance makes you feel as if you are in a Greek pastry shop, without traveling to Greece.
(4)
Marisol R.

Love their Mediterranean salad ! glad they have the option to have half or a full plate. The person who took my phone order was very rude which gave them a minus one star on this review. The service really has a lot to do with how one enjoys their experience at dining facilities. I look forward to continue trying other items on their menu, as I am sure I wont be disappointed.
(4)
Jamisyn S.

The food was good but the service wasn't. The server kept trying to take our plates away when we weren't done and we had not given any reason to assume that. It felt like we were being rushed and there were plenty of open seats around.
(4)
TR M.

This is one of my favorite cafe/bakeries. The food is consistantly good, the bakery selection is nice, the service is good and the people watching can't be beat.
(4)
Lili H.

I love Artopolis! My best friend got me a Artopolis Mango Moose birthday cake a few years ago, and ever since then, I ordered my birthday cake from there every single year! Their cakes are smooth, not over whelming sweet, and absolutely make in fine ingredients. Price: The price range are very effort-able. For about $20, you'll got yourself a cake can serve up to 8 people. Customer serve: Staff are very friendly. Bakery Environment: A very cute place that perfect for a date night or hangout. I have a sweet tooth, a crazy one too. When I go to every restaurant, the first thing I will look is their dessert menu. So when i recommend a dessert place, that means they met my expectation. And for Artopolis, they really know know how to make a good cake, or bakeries in general.
(5)
Michelle M.

Such a cute little restaurant located within Greek town. My guys and I were looking for something sweet... It was my birthday. Yay!! We grabbed a table by the open patio area and really I was so happy. I got the Strawberry Shortcake. My Donald got the Chocolate Raspberry Truffle. My son got the Three Scoops of Ice Cream with Sour Cherries. We were all very happy. I cannot wait to go back to actually have a meal because not only were our desserts delicious but the food looked and smelled a little like heaven. I didn't give a full five stars cuz the bathroom could've been better. That's kind of a big deal to me...
(4)
S J.

Great tiramisu! I normally only eat a couple of bites of dessert but I devoured their tiramisu! Def recommend!
(5)
Sid B.

Funny policy - You cannot buy desserts and eat them at the tables. You have got to request to be seated by the waitresses and then place an order even if you want to just eat a slice of cake.. Put some side tables if you want your baked stuff to sell faster, dumbwits !
(3)
Belle L.

My all-purpose, one-stop place as Artopolis opens early and closes late. Grocery -- the answer to my Greek/Arabic coffee maker. One of the few that sells "Gold" Honey (clean taste). Wine Selection -- carries affordable selections. Specials/Sales. Cafe -- Lunch combos are below $10. Yay! Coffee and Desserts are excellent when hanging out with a friend for a 5-hour catch up conversation. Alcoholic drinks are also available. Desserts -- my quick resource for gifting, parties and pot luck. Saves time on baking or cooking...I just drop by. All HAPPY recipients.
(5)
Melanie Z.

Always come here for the cakes. The cakes are delicious: tiramisu, mango yogurt mousse, royal, strawberry cheesecake, malibu coconut yogurt mousse, and Valrhona. The texture of the cakes are creamy and smooth. You can never go wrong with any of the cake choices. If you want to order a cake, you have to order the day before so they can freshly make it for you. Ordered cakes here a couple of times for pick up and the cake was still warm.
(5)
Cristina P.

Pretty good. I got the lemon chicken soup and chicken skewers with sweet potato fries and they were delicious. I have been trying to visit this place since I moved to Chicago, but somehow never went in. The decor is nice, but a little misleading from the front. The downstairs is really casual and people walk up to buy desserts. It seemed a bit 'cafeteria-y'. Other than that I really enjoyed the food.
(4)
Laura N.

The food was a tad too salty for my taste. Mediterranean salad was drowned in dressing and overwhelmed by an oversized portion of feta. Spanakopita was overly buttery. Lemon rice soup was okay but not as I remembered it from the area of Chicagoland where I grew up. The coffee drinks and desserts saved the day! Greek yogurt mango mousse cake and baklava were absolutely deelish. Prices are on the high side, but the business does present itself as one of the higher end Greektown establishments - atmosphere is cozy, cute and clean. Service was okay - some were quite friendly, some were rather lukewarm. They definitely don't do substitutions and their breakfast/lunch menu timeframes are strictly adhered to. Final recommendation: Skip the regular food, and stick to pastries and coffee. Regular food - 2 stars Pastries & coffee drinks - 4 stars
(3)
Harshingar P.

Absolutely loved the place. Great food, staff, ambiance and service. The food was good, but the only issue was that our waitress was kind of inattentive. Never asked Or provided option for whipped cream on my coffee. She was trying hard to handle the weekend rush, so I am gonna forget the mistake. I didn't like the baklava though. But a lovely place to go with friends in small or large groups.
(5)
Brenda C.

Where should I start? Dessert of course! All these pastries, tarts and cookies. Even if you don't have a sweet tooth you have to try some dessert. The coffee here is strong and delicious. Get ready to get a wake up call, in a good way. Coffee never taste watered down. Enjoy every sip you take and don't forget you dessert. Food, well freakin' amazing. Even the kid's pizza taste phenomenal. Every time I go I try my hardest to try something different. Unfortunately once you try one thing you don't want to try anything else. It's that good. If you have no clue what to get ask your server. They give great suggestions. Decor, warm colors very relaxing. This place is always clean. You are definitely taken into another world and forget all your troubles. Good thing they have TVs, that way your still in touch with the outside world. An open kitchen makes the area smell good all throughout the day. There's also nice balcony (indoor) area. If you dine in and sit there you have a nice view of the restaurant. Service can be a hit or miss. I only say this because the last time we went our server didn't seem to know what she was doing. Took a little longer to get anything. Feels like she didn't know the menu as well as the other servers I've encounter. The sad part is that it wasn't busy and she only had 3 tables. And I'm a pretty laid back person. For that they didn't get 5 stars. And they do have a bar!
(4)
Tiffany V.

Five stars..the food here is excellent! We just catered from here today and I have to say that their salad and tortellini is YUM YUM.. This is already our 5th time catering from this place and its always a win when we change up our orders to try something new. Their chicken is a must try as well. So definetly make sure you try all 3, you will not be dissapointed.
(5)
Mark C.

Great food. Just went there for the first time had a great chicken sandwich called the Tequilo Pollo and my friend had one of their Mediterranean salads. Yummy. The bread was very good on the sandwich ... all was so good and juicy that next time, I'll ditch the mayo... Only suggestion is that they move the location of the ordering menu to a place where it can be seen as you are waiting in line. Or at least where the line formed that day. Maybe more ropes or something ....
(4)
Kyle D.

Overall: Would give a 3.5, mainly because this "greek" spot didn't feel incredibly authentic. Still, good food for a breakfast/lunch option. The good: Pretty good tasting food, the atmosphere is clean. Thought we would get waiter service, but it's not. Huge portions and tasty looking bakery treats. The bad: Didn't feel very "greek". Not a lot of the classics here. Couldn't get a half sandwich/salad combo. Not a ton of 'healthy' options. I've had much better greek, including out of greektown. Atmosphere: 7/10 Service: 7/10 Food: 7/10
(4)
Yi H.

Great bakery place for birthday cake! I don't like sweet thing in general but this mango yogurt mousse surprised me with the delicate and mild taste! Appropriate sweetness and tartness, great combo! I can eat a whole 6-inch myself.
(5)
Madeline L.

Most important question: What greek restaurant doesn't offer lamb? (When most of their items on their menu are lamb based.) Came here expecting delicious greek food as I'm a huge fan. The waitress was a bit snappy and seemed like she just wanted us to order and leave. We were offered a table by the host and when we decided we wanted to change, the waitress said that that table was for a specific number of people and we couldn't sit there. Alright that's understandable. However, after that, as I was about to place my order, she cut me off mid sentence saying they didn't have lamb so everything on the menu was either beef or chicken. What? On a busy weekend, running out of stock for an item that's mainly on your menu? Not good. Quite disappointed in our first time dining there. The food was okay not spectacular. And less than par server experience. The restaurant itself is a cute design, but I would most likely not go there again as I think we'd be able to find a better neighbor restaurant nearby.
(3)
Mia S.

So happy i finally tried this gem. It's adorable inside and the staff is super friendly and wants to make sure you are being taken care of. I tried the Frutti Di Mare salad and some fresh baked bread. The salad was light the seafood in it was plenty and fresh. I loved that it wasn't over dressed and that the dressing itself was light and not over powering. I will certainly be back!
(5)
Steven B.

The food was great, the artopitas were amazing I get them almost all the time. The atmosphere is good too, especially on a nice warm evening on the upper level.
(5)
Tony D.

Great spot for sandwiches and salads at lunch. Dinner time I love to get the campagna pizza or a sandwich with their perfect french fries (served with a side of crumbled feta and dijon mustard). They have a huge display case of great (and most important...FRESH) desserts. Personally, I go for the loukoumades (deep fried dough balls bathed in a honey syrup and topped with crushed walnuts. The coffees (iced) are my favorite. Order a Frappe (Greek iced and frothed instant coffee) or a Cappuccino Freddo (think fancy iced latte).
(4)
Yelp F.

This is a great place. It's open late and the selection of sweets is amazing. I particularly recommend the Valrhona milk & dark chocolate mousse. You can anything here!
(5)
Jinu J.

Great atmosphere and love the setting. I would recommend the coffee and the dessert items, however I was not a big fan of the entree that I got.
(4)
Xinran L.

The first time I knew this restaurant is from my friend, she introduced the tiramisu and mousse to me, I just tried the mousse because I didn't like tiramisu at all by that time, mousse was good but not so impressive for me. But I tried the tiramisu in my another friend's birthday, it really surprised me and then I would never forget that amazing tiramisu. It also became an important part in most of my firends' birthday even mine. However, I dine in when I took tiramisu for my roommate one day, entrees just ok for me, didn't reach my expect, maybe it was because of my custom. BTW, service is good. Overall, I can only say desserts are so good and worth to try...
(4)
Connor B.

A friend recommended that I stop by Artopolis next time I went downtown, so I did! We stopped by Artopolis after eating a fantastic meal at Cite. So, we went to Artopolis specifically with getting dessert in mind. Location & Ambiance: Its located in greek town, and the ambiance is great! They have lots of food and pastry options which allowed for us to try a lot of new things we hadn't even know existed before. Dessert: We tried lots of different pastries, and all of them were great! One thing in particular stood out to us which was a fudge tasting filling that was in a hard chocolate cupcake shell. Not sure what it was called, but check out the picture attached to this review and definitely give that a try! Service & Staff: The staff was ok, but they seemed to be in a hurry and generally weren't helpful. Keeping in mind that the place was extremely busy I wont let this alter my review. Overall, Artopolis was great! I will definitely be going back and I would recommend it to anyone looking for something new!
(4)
Sara A.

High quality feta cheese, fresh ingredients. The food is authentic, everyone is nice. I had the artopitas with spinach and feta, generous amounts of spinach, the bread pita is awesome and the spinach quantity was very generous. I also had the meditiranian salad. The dressing was simple and amazing. The vegetables are very fresh. Perfection. What more can a girl ask for.
(5)
Dustin T.

I always get the delicious fancy mango moose cake for my friends' birthdays. shhhhhhh don't tell them I get them all from here! This rating is strictly for their cakes. I have never tried their food but it's always nice to sit down in the restaurant with a pastry.
(4)
Jason P.

I've been to Artopolis so many times, I love their food and the cook but that is it. The waitstaff/ managers are terrible, every time I eat in or order out which is probably 4x a month I order the same thing and today they told me they couldn't add a chicken breast onto small salad even when I asked to pay for it. It's ridiculous instead of accommodating your regular customer who's order has not changed AT ALL you're now telling me I can't get what I usually order?! That makes sense.... In the past I've over looked the bad service, and order mess ups again because I like the food but this was the last straw. I will no longer come here. It's a shame because the cook has been there for so long and is really nice, every time I pick up, he's the one who rings up my order, he is the only nice one with customer service qualities. That is the only reason I give this place 2 stars, for the cook because he's the only one doing his job in this place.
(2)
Jiwon S.

This was the place I would go almost every weekend few years back and I still go back pretty often. Love the fact that they open late so that I have place to hang and chat with my friends at night. That is a huge plus! And of course their pastries are delicious! Some of the desserts are little too sweet for my taste but overall its pretty good. My favorite is the mango yogurt mousse. It's soooooo good!! You have to try it!! I never tried their food until recently and the food is pretty good too.
(5)
Jennifer N.

Review is for the cake here - specifically the Royale - I drool as I type. White chocolate mousse with raspberry gelee is like heaven. And the mango mousse. I need someone to have big birthday so I can have an excuse to get some cake.
(5)
Niti B.

Quant place in Greek town that offers everything you would want Greek and more! The food is delicious and the space is huge for late night or early eats. I had the Mediterranean platter as a meal even though it's an appetizer. It had a spread of spreads to go with warm pita slices. From hummus to baba ganouj and tziki sauce and fresh olives. I've also had the pomme frites which are delicious. Warm thin cut fries with fresh feta crumble... how can you go wrong. Dessert is a whole other adventure to seek out here. People come just for a fresh dessert and coffee on the regular. From cookies to individual European cakes to breads they have it all. My favorite is the Opera cake and chocolate mousse cake but I'm pretty sure you can't go wrong with anything on the menu!
(4)
Miao X.

I've been here too many times to count, but the food is simple, cheap, yet spectacular. The only thing that can be lacking sometimes is the service (depends on who you get), but for the price of the food I can't really complain. You can't go wrong with any one of their sandwiches (personal favorite is Mediterraneo which is sliced roasted leg of lamb mixed with herbs inside rosemary bread) or their chicken rigannati dish, which is a half chicken roast. Not to mention they have a whole bakery section filled with goodies that make your mouth absolutely water. Favorite there by far is the Galaktoboureko :)
(4)
Jenn S.

Love the vibe of this place. I had the chicken kabob and tomato soup. Wish the soup came in a cup sized portion because the orzo pasta made it very hearty. The seasoning and sauce on chicken was outstanding and the meat was so tender it practically fell of the kabob. I was there for a business lunch but would love to go back and check out the bar.
(4)
Bryn L.

Just got coffee here today but I loved the layout and will definitely have to come back for dinner and drinks! The cappuccino was perfect
(5)
Tiff M.

I have been coming here for the the last 4 years and the service is usually amazing. The staff was good and they used to be very attentive. I came in today with a party of 7 and the service was terrible. The waitress didn't even greet us and when she finally did she didn't even give us a table she told us to hold on for a second so she can go accommodate another table. When we finally sat down and ordered, Our food was ready to be served but our food just sat in their kitchen for 10mins till another server helped out our server to serve the food. Usually the waiter comes by to see how we are doing. She never did until we were done with our food. Finally the check she told us she can only split it 4 ways. When I was there in May there were 13 of us and they split it 6 ways max. This is by far the worst experience I've ever had here. I don't think i will be come back anytime soon.
(1)
I M.

I love their mango yogurt mousse cake. It's soft, creamy, has a great texture and not too sweet. A must try if you ever visit this place! Within walking distance to UIC campus.
(5)
Stephanie C.

I love dessert, so this is a review for the dessert. The mousse are very light and fluffy. It is like eating air flavored with delicate delight. I suggest getting the Royale. It feels like eating nothing, but it is very satisfying. It is not too sweet, very slightly vanilla and it looks beautiful. I have also tried a few of their other desserts. I really enjoyed the walnut baklava and the Mango Mousse. The price is about right for what you get.
(5)
Bonnie E.

You know when you are away from a restaurant for awhile and then you see a photo of it and you immediately feel warm and happy!? "Artopolis" is that place that for me. The main dishes aren't always "perfect" to my taste buds (usually somewhere between 3.5 - 4.5 star-worthy) but I ALWAYS return to Artopolis. What makes it so special? The atmosphere is inviting. (Old-world meets new, casually sophisticated.) The service is amazing (if not always perfectly punctual - perfectly friendly and wonderful). The desserts are spectacular. (I don't even like "hazelnut" but they know how to do it) The coffee is hot and hits the spot. Their business hours are accommodating. The perfect place to sit down and grab a hot breakfast while watching delivery trucks re-load Halsted... ...don't have time to sit?... just breeze in/out for a coffee and fresh pastry. Come back for lunch when the crowd picks up a little and enjoy a little tv while you munch. Late-day snack? Pull up a seat at the bar. Dinner?! Served! Late-night java jolt or even a cocktail - HEL-LO! See what I mean? What else to say? Meet me there! PS - I usually sit downstairs or upstairs - can't beat these cozy window seats, although it tends to get very noisy at peak hours (especially late-night when groups are enjoying themselves.) The interior is a better choice if you prefer it quieter.
(5)
MaryAnn C.

I am very picky and I liked this place. It is clean and tidy. The manager roamed looking to make sure everything was being done properly. He wasn't intrusive at all. I really don't like when a manager interrupts your meal to ask you how it is. If there is a problem, I will ask for you. We did stop him and ask if our waitress could come and take an extra order and he went right to her and she came immediately over to us. I like that as it showed, as customers, we were important. The food was very tasty & prettily displayed. The desserts we had were a coconut mousse and a white chocolate raspberry mousse- both delicious, light and sweet. We had the Mediterranean Fest- hummus, fava, baba-ghanoush, tzatziki, tabouleh, and Kalamata olives...- fresh and tasty. I liked this place. Good service, good ambiance, tasty fare.
(5)
Michael S.

When we walked in, the food looked really good! They had a wide range of sandwiches, deserts, and more food items. This is about the only good part of the place. I had ordered the Hawaiian pan pizza and the lemon chicken soup, and the pizza was just average. The soup though, was not very good. It was so acidic and pungent of lemon, you could not appreciate the other ingredients or flavor. When checking out, the cashier blatantly overcharged us, and the service was quite poor and uncommunicative within their own staff. Would not recommend for people out of town especially, as you'll get a really cold environment not representative of the area in this establishment.
(1)
Kari G.

Adorable place to go to for dessert. It's so convenient that they're open so late. The Baklava is amazing, as is the caffe mocha that my gf ordered. Again, I highly recommend this small cafe.
(5)
Jay U.

This is one of my favorite bakeries in Chicago. Every time I go there, I try some new dessert. So far my favorites are Mango Yogurt Mousse Malibu Coconut Yogurt Mousse Bread pudding Tiramisu It's open late in the night and it's perfect for my late night dessert cravings.
(5)
Aditya K.

Went for an early dinner on Wednesday night. We were a party of 8 people and we were welcomed right away. They gave us a choice as to what corner we wanted them to arrange our table, which I think was really nice of them. Our server was really nice and went ahead and gave us some background Artopolis restaurant. It's actually a Mediterranean bakery and they also serve Greek food. They don't fry anything and everything is either baked or fried. We got started with our drinks and I must say they have decent wine collection, they make their own bread and it was really fresh. Their cheese platters are really huge and their saganaki was also really tasty. This place also serves a lot of vegetarian dishes and their veg pizza are a must try. I also tried their chicken kabob and it was really tasty. A must try place. Overall we had really good experience.
(4)
Julia H.

Went here to get some writing done with a class and it was SO fabulous. There is a ton of seating, and the music's not too loud and it's SUPER cute inside. The smell of the bakery is ridiculously tantalizing, so of course I tried (more than) a couple of the treats. I started with a vanilla cappuccino, which was fairly good although they use a really unusual espresso that is both oddly dark and slightly tangy (yes, tangy- I thought that was weird too!!). But the cookies (I tried a couple kinds because I have no self control) were great and the apricot tart??? Whoa. Just. Yes. I definitely plan on coming again soon. Everyone was very nice and the treats are amazing.
(5)
Kim L.

Tiramisu are to die for!!! Very cute bakery in boystown. Has food and dessert and a bar!
(4)
L. Danovia ..

The ONLY place I for for midnight Baklava runs. Always so fresh and tasty and delish!
(5)
Candice G.

Though our experience was a bit odd, I really have no regrets about coming to Artopolis. I was hungry, I had a wicked wine buzz, and I needed to chill out and soak up some of the booze with a bit of cheese. Make that, more cheese than any one person should consume in a week, let alone one sitting. We were greeted right away on this sunny, warm Saturday afternoon. The placed wasn't packed but it was filling up. The hostess was nice enough to let us have our pick of where to sit (no shortage of options), so of course we chose the most annoying spot in the house on the second level by the staircase. I felt bad choosing it immediately after the idea of our server having to go up and down the flight of stairs popped into my head, but it wasn't like we were the only ones up there so I just went with it. I was mega hungry so I new right away I wanted the saganaki kabobs and the stuffed grape leaves. Deep down I really just wanted standard saganaki, but this cafe doesn't do that... or at least if they do it isn't on the menu. Still- the kabobs were great, albeit a bit lite on the portion for the price (six 1-inch cubes with 2 lemon wedges and 2 dipping sauces). The grape leaves were delicious and I don't normally like grape leaves but something in my gut told me these would be good. I probably could've eaten 3 plates of them. The one strange thing was that a guy dropped off our appetizers and we cleared a space on the table and said thank you, then about 30 seconds later our original server girl came over and asked what was wrong with our dishes. Neither of us understood and looked at her puzzled while responding with saying they look great. Then she got really defensive and said that we had just told the person who dropped off our food that we didn't order them. Cut to us looking even more puzzled than before and responding with, 'we didn't get any other food or say that. Maybe it was a different table?', then she kind of barked, 'no, it was you', at us in a pretty aggressive way. My partner and I were both pretty taken aback and just finished it by saying that there must've been a misunderstanding because the dishes on the table were what we ordered. The server's response was something along the lines of, 'yeah, I know' in a combative tone. So that was a really strange interaction to semi-start off with, but my hunger and quality of our dishes made it easy to get past. For our entrees, we got the mushroom pie with pasta salad as the side. The pasta salad was a fine accompaniment but the mushroom pie really was the star. It's like a light-ish pot pie... only instead of a crusty crust it's basically baked into a flaky croissant with seeds atop. Redic delish. We also got the four cheese pizza which isn't normally what I'd order but it definitely sounded more exotic written in Greek on the menu. Plus, the cheeses included in it weren't your standard pizza cheeses and were more like a blend Greek favorites. The smell was heavenly and it easily feeds 3 adults. The thing I would've liked more of was the tomato sauce, which was almost not present at all. I've had their pastries before so I knew what to expect in that department - nothing short of perfection with most items tasting much lighter than they appear, which is much appreciated after the massive pizza meal. If you can only get one thing, the mango mousse cake is it. It's the perfect happy ending.
(4)
Bill F.

This traditional greek cafe in Greek Town Chicago is a must if you want some nice people watching and conversation! This cafe is a great late night stop with scrumptious pastries and even better coffee. Shout-out to the greek donuts I had that remind this Italian of Zeppoles! I will definitely go here again next time I am in Chi-Town...it's really a great experience.
(5)
Angela P.

The desserts here are big ole' slices of heaven. They are open until midnight during the week! I was surprised to see so many people here so late, and not one of them was lazily lounging on their Mac to utilize the WiFi. Yes, there are real people here having real conversations. The cafÃ© is cute and cozy with a Euro/Mediterranean flair. The music, primarily club tunes, pumped softly over the sound system. I've never been to Europe, but cafes like this are exactly how I picture it. We decided to share two desserts, a Galactoboureko (lemon curd in a flaky crust) and a Royal White Chocolate Mousse. Most pastries are in the $4 range and ideal for sharing. There are a fair amount of traditional Greek pastries like Baklava, and there are a lot of options for more American desserts like cheesecake. I wished my stomach was a bottomless pit while at Artopolis, because I wanted to try so many more! There is also a menu of sandwiches and salads, which I'm pretty sure they serve until closing time. And they have a nice selection of wine. I did not study the varieties, but if you're looking to try a Greek wine I'm sure the staff could suggest something. There is no excuse to pass up Artopolis if you're out and about in Greektown or the West Loop. It's casual, but at an off hour, it is also a little romantic. It's also a relaxing spot if you want to grab some coffee and read a book.
(5)
Soyoung S.

Yikes!!!! Biggest guilty pleasure :( really really guilty lol!! My favorites thus far are the Jambon and Kasseri (Zamponopita) and the Loukoumades. The Zamponopita is in a flaky croissant crust, and the cheeses and the ham just blend so deliciously inside, it was a really pleasant surprise since I had no idea what it was before I ordered it, and just ordered it because it had ham in it haha!! The Loukoumades is probably my biggest guilty pleasure and my favorite dessert, it is HEAVENLY!!!!!!!!!!!!!! Honestly, If i ever have a bad day, this would pick me up in a heartbeat..
(5)
Ed B.

Great cheesecake! Strawberry topped. A hint of lemon. Awesome and light! Also good place for breakfast when you go to get your cake! Ask about personalization via cookie!! Wonderful people. Worth a special trip!
(5)
Tiffany G.

Catered from here for a meeting. Not only was the food delicious, but they were able to cater the event with a 24-hour notice. Highly recommend.
(5)
Paul S.

I used to regularly go this place and it was usually fine, but today my family had a very disappointing experience where I'll probably not go back again with all of the other options in the neighborhood. The staff was very rude when my family asked for a some pastries to go. I won't bother to get into the details here except to point out that something has changed here and it's not what it used to be. My family was made to feel like they were not welcome. Their staff did nothing to try and right what would have been something very simple to resolve.
(1)
Pamela S.

This place is so cute! My cousin was going to get some takeout so we could stay in. Artopolis was one of the options she listed out for me, and when I checked out the Yelp pictures and reviews I just really wanted to experience it for myself. So we came here for dinner on a Tues night earlier this month, and it was one of the best meals I've had recently. Zero complaints. I love the layout, decor, and ambiance. We chose to sit on the upper level by a window - I like that it gave us more privacy in addition to a view. We decided to share the Yuvetsaki and the Chicken Spinach Lasagna. I really, really enjoyed both, especially the Yuvetsaki. Definitely recommended! My cousin told me that they have a great dessert menu as well, so I ordered the berry yogurt mousse and it was the perfect amount of sweet and tart. I ended up finishing it. I don't remember what my cousin ordered, it might have been the bread pudding, I tried it and it was also really good, but more than a few big bites would have been too much for me. I could see this being a great spot for a study session, coffee break, casual date, or as a place to get a cake. Instant love and I hope to make it back sometime.
(5)
Veronica A.

This place is great , they have great food and salads if u haven't tried it u have to go to Greek town and try it they also have a variety of sweet bread that is delicious!!!!
(5)
Pam D.

Visiting Greek Town in Chicago? You have to check out the edible ART selections in the bakery case at Artopolis! We discovered Artopolis in 2007 when we were dropping off our son to attend college at Illinois Institute of Technology, (IIT) Chicago. We had eaten dinner at another Greek Town restaurant legend and were looking for some unique desserts. Artopolis is a Cafe & Bakery which offers a full service menu filled with classic Greek delights but, then adds some depth and creativity with their own twist on Sandwiches, Salads, Entrees and Pizzas. My hubby and I shared the Salmarina Wood Fire Pizza: smoked salmon, capers, red onion, ChÃ©vre and Feta cheese, dill-cream-chive sauce and the Greek Country Salad. Delicious! Stepping into Artopolis is like traveling to Greece itself. The Cafe and Bakery offers an open concept dining experience with a warm decor. 3 levels of dining are offered. Enjoy a complete 3 course meal or sit back, relax and enjoy an espresso with a sweet treat. We never seem to have room for dessert so we indulge and always bring home several desserts with us. The fruit tarts are amazing, Valrhona Chocolate Mousse swimming in chocolate joy and the classic Baklava Square oozes honey vanilla syrup. Bon Appetite!
(5)
Lisa C.

The food for lunch was delicious and everything was fresh. However, I am giving them three stars because of the price. During lunch, you order cafeteria style and pay at the end. The price for two people to eat was $47 and it's not like we ordered much food. They display the lunch entrÃ©es but don't list the price. I ordered a small entrÃ©e and found out that it was $15 while paying. Eating at any decent Greektown restaurant would have been cheaper than that.
(3)
Melody W.

The thing to get is Mango Yogurt Dessert! Try it, you won't regret! Next thing to try is the macaroons!
(4)
Emily S.

In complete honesty, this is the best bakery that I have ever been to. I ordered the Royal White Chocolate and it was phenomenal! Any time I'm in this area I will definitely be returning to Artopolis. The customer service was great!
(5)
Sonika ..

I am not a big fan of their cafe food.but pastries are delicious! The mango yogurt mouse was smooth with vanilla pudding and mango flavors , the Choco cup pie had perfect sweet taste with chocolate mouse, I found almond baklava to be ok. Would definitely return to try more desserts and cakes!
(4)
Moon B.

Went to Artopolis to get some treats for a relatives birthday. It was AMAZING. The place is organized and the staff was patient with the several questions that were asked. Now, lets get to the important details! The desserts were sweet, but not too sweet. Everything was fresh. Their boxes are perfect: they have a clear plastic on the top, so it is easier to see the pastries and the boxes are strong. Breads & baguettes that were absolutely scrumptious. SIGNATURE PASTRIES: Opera Butter-Mocha: A+ Chocolate Raspberry: A+ Hazelnut Praline: A+ VARIETY TARTS: The best tarts ever tasted! The crust was a crust, not weak and the fruit size was generous. Pear Tart: A+ Apricot Tart: A+ Lemon Tart: A+ Apple Strudel: Oh My God! That was delicious. You can taste & have the aroma of cinnamon. Oh yeah- another A+ pastry. Looking forward to trying their sandwiches & pizzas in March or April. So, another review will be posted regarding those items and 99.9% chance of selecting new pastries.
(5)
Nameeta V.

I am not sure I like the desserts here. The Almond baklava was served on a puddle of cold honey. It was very doughy with no crispiness. Taste wise was also meh. I hv had better. The bread pudding was served Luke warm with a tiny dollop of ice crem on the side. The desserts presented in the bakery display case look tempting but did not taste as good. Cafe Au Lait was not noteworthy either. If you can't make a decent 'baklava' you have no business representing the greek restaurants or even being there!
(2)
Jack L.

I've been here a few times, mostly just for desserts. The desserts are phenomenal, definitely check them out. The one time I came for dinner was a complicated experience. No one seated us, or helped us. Had to flag someone down. The food was ok, a little greasy. Had to flag someone down again to get water, then our check, then to pay our check. Would have been 4 stars for the desserts, but knocked it down one for the dinner service.
(3)
Dilaun W.

This little bistro is perfect. Located on Halsted in Greektown. Quite a few seats to choose from and it's open late. There is even some balcony seating if you want a view of the construction and traffic on the street. Truly charming restaurant though. You can grab meals or baked goods to go too. Prices are reasonable. The artopitas are great and my fave is spanakopita. Full of spinach & feta baked in a savory puff pastry of sorts. I also had the rosemary potatoes which you can sub for a side. They were slow cooked for hours and have full seasonings. Easy to fill up a belly with just a few items. The staff is also very kind and accommodating. Worth it for sure.
(4)
Jessica P.

I've come here a few times before .. all during evening times..and the busyness varies...sometimes it's harder to get seated immediately..but even so.. the wait was never really long... Food: it's been soo long since i've eaten food food here, but I do remember the food being good! portions were big so definitely had left overs.. Desserts: -Almond cookies ($15-$16 per pound): are delicious..melts in your mouth. a must try. -Loukoumades ($6.00): it not only looks good, but tastes good as well --it's like a ball sized soft donut dipped in honey, cinnamon, nuts and sesame seeds....yummy and is probably 7278389279328 calories...oh well you can splurge once in awhile.. Drinks: -Ice Frappe ($3.75): if you are a coffee lover, you'll like this coffee.. it has a very strong flavor to it..slurp slurp slurp..or sip sip sip.. Customer Service: the waiters (male) are very friendly and nice, but the waitresses aren't always that great.. maybe they're nicer to the male gender?...our waiter yesterday was extremely friendly!! :) Atmosphere: great place to come for a meal or just for dessert & coffee...or for some alcohol (there's a tv and a mini bar area as well...you can come with a friend or with a group of friends.. :) Costs: typical for bakeries though (I think).. Parking: there's always street parking! would I come here again? yep! :)
(4)
Jasmine C.

Five stars---for the dessert. I usually have a dessert choice when I come here. Only twice have I had a main dish, and it was nothing spectacular. But the desserts are fabulous! Huge variety, from tiramisu to cheesecake to baklava to mousses. And you can actually see what you're ordering, if you're not sure, by walking up to the counter to see the variety of cakes, much like selecting meat from a deli. The frappe (Greek iced coffee) is great and reminiscent of summers spent in Greece. Come here for coffee and dessert. You won't be disappointed!
(5)
Nicole L.

I recently visited this restaurant with family who raved about the desert and food. I was initially excited upon entry, which slowly started to die when the server took her sweet time returning to our table for anything from bringing menus to bringing the desert in a timely manner. I didn't even eat my food the consistency of the chicken kabobs were awful and the hummus was flavorless. The desert was dry/stale for a piece of Opera cake. What I was most amazed by was the server never asked if by not eating my meal meant I did not enjoy it. I tried my families choices and thought nothing special from the chicken breast, but hey my water was clean! 1 star for the water.
(1)
Padme A.

One word. Artopitas. These are the best thing since sliced greek bread and oil. Wow. flaky crust pastry type dish filled with meats, cheeses and veggies. The cream potato salad, baked goat cheese, pommes frites, antipasto all something I look forward to and never tier of. They also make amazing wood fired pizza, soups and the best Greek bakery this side of Athens. Cool atmosphere as well. Great in the summer time. If you drive, forget about it. No parking here unless you valet, but close to all public transportation. if you do drive, find a close by lot and walk. It's 100% worth it.
(4)
Tae A.

It isn't often that I frequent Greektown. Visiting restaurants like Artopolis remind me to come more often. Parking was pretty poor and we drove around for a good 10 minutes. This was followed by a brisk walk through the lake front wind funneling out of the Loop. Upon entering Artopolis presented as a large cafe with an open-air second floor. We proceeded to this second floor which overlooked the entire restaurant. Below us, gourmet desserts sat in glass display cases behind which waiters, I am assuming barrister-types stood. I ordered the oven-baked lamb sandwich. It was very good and was complemented by a pasta that sat on a bed of lettuce. The bread was a little too crunchy for my taste but I prefer a soft bread as opposed to, say, French bread. The waitress recommended the sandwiches and was very nice. She was prompt, courteous, and not overly-intrusive. I noticed she handled a seemingly high level of traffic with ease and didn't complete or duties in a rushed manner. I feel rushed when I see waiters/waitresses rushed. One oddity, 2-3 large tv's positioned on the first floor as though this were a sports bar. Getting beyond the fact that the televised SEC football game was on when we all know, as sane people, that the best college football programs are on the west coast, I found my eyes occasionally straying from the good food and good company to watch the game. Overall, the vibe at Artopolis is cool but also somewhat familial. The second floor seemed to be less attractive to families so if you find kids throwing food to be mildly repugnant, I would recommend also sitting up here. Food was good, not excellent but good. I enjoyed my dish and would also try another on the menu. The menu is fun and different (for me). I wasn't intimidated by what I was ordering due to the lack of familiarity with Greek dishes as opposed to some Chinatown restaurant menus that have me guessing what I ate. Instead, the waitress picked out her favorite three sandwiches when prompted. Would recommend trying this place.
(4)
Jay I.

4.5 Star restaurant/bakery After hearing a lot about this place (my wife's friends always buy cakes from here for friends' birthdays), I finally tried it. I had a latte and a tiramisu. They were really good. Latte wasn't too strong, but had a nice flavor, and tiramisu melted in my mouth. The restaurant is very spacious, and covers from bakery to sandwich and some dishes too. I totally see the potential for 5 stars in my next visit, but I will just save it for now.
(4)
Shirelle T.

I really do like this place, I would say love but I've only visited Artopolis once. I went on a Sunday around 1:45-2:00 and it wasn't that busy until we left around 3. Although I didn't try everything my turkey sandwich, pasta salad, and Tiramisu was very good. I will continue to visit this place to try more items but I really do like the set up, the concept, the atmosphere, and the food.
(4)
Dodge S.

This was an excellent choice in Greektown to take a break on a hot day, sit on the second level sipping a cold drink, and feel the breeze from the open windows and open doors. We stayed cool and really enjoyed eating here. My favorite was the Mediterranean salad, but there is so much to choose from, including an amazing bakery. What impressed me the most about Artopolis was the upgraded interior. Everything looked nearly new, with polished marble countertops, track lighting, beautiful display cases, and comfortable booths and tables. Halstead is a busy road and it was great to slow down and be the people watcher for a change while we had a fabulous lunch. I recommend it. I need to come back and just order dessert.
(3)
Jim S.

My best friend wanted to eat something different this museum trip into town, so I said that she should just keep a lookout. We happened to be rolling down Halstead after the lunch rush and she said, "OK, let's go there!" I think she went by the paint scheme. We parked across the street in a pay lot, plucked her kids out of their carseats and were greeted by a warm host that promptly seated us in a back booth. Normally, that's kind of a backwater that is only occasionally visited by the servers, especially in a lightly occupied restaurant, as was the case when we lunched this day. There was only the one server, and he seemed to take his workload in stride. I never felt like we were neglected. The kids are pretty well- behaved, so this server may have just not noticed them and treated us like "regular people." LOL I had Yuvetsaki, she had the Eggplant Moussaka. They made a small pizza for the kids (!). Neither of us had yet developed a fine enough palate in Greek cuisine to know the difference, but we know what tastes good - and everything we ate tasted great! My Yuvetsaki was baked very nicely - not dried out. She wolfed down her eggplant after giving me a bite. I understood her sentiment. Before leaving, we picked up a pear tart and an Espresso tart from their bakery department to eat at the museum. We ended up shelving those until the next day: still delicious! All in all, a great experiment. I did not see anything particularly unique on their menu, so we'll be trying a couple of other neighboring restaurants to make sure that we're not missing anything!
(4)

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Address : 306 S Halsted St
Chicago, IL, 60661
Phone (312) 559-9000
Website https://www.artopolischicago.com
Click To Get Directions

Opening Hours

Mon :8:30 am - 12:00pm

Specialities

Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dessert
Parking : Street
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : Yes

Claim Restaurant

Greek Cuisine

Greek food is a fine melody of the finest pressed olive oil, fresh fermented bread, colorful vegetables, juicy meat, sea food all cooked in spices and fresh rosemary. The people from Greek were great scholars who aimed to excel in everything they do. The results are quite visible in their food as they are the inventors of olive oil which is beneficial to health. Greeks also made different type of wines from the best quality of grapes fermented in controlled environment.

Today, you can find hundreds of restaurants offering authentic Greek food or popularly termed as Mediterranean cuisine in New York city alone. People wait in line to taste the exotic Greek dishes like saganaki, taramasalata, souvlaki, loukoumades, spanakopita, moussaka, and many more. One thing which most people like about these authentic Greek dishes is abundant use of lemon juice, olive oil, fresh rosemary and sea salt. A smart mix of few ingredients can virtually take you on the pebble streets of beautiful city of Greece.

For those who don't have time to enjoy fine dining should try tasting the famous souvlaki with pita which is type of meat dish, also a trademark Greek fast food. For those who are vegetarian, or vegan can try different versions of Greek Salad. So, if you wish to enjoy a hearty yet healthy meal that tastes divine then try dining at the best Greek restaurant in your city. Greek cuisine not only tastes good but also help maintain your body in a natural way through healthy diet.

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Artopolis

306 S Halsted St, Chicago, IL, 60661

Artopolis Menu

Starters And Soups

Salads

Artopita

Regional Inspired Entrees

Signature Sandwiches

Wood Fired Pizza

Embellishments

Best Of Both

Signature Pastries

Variety Tarts

Traditional Greek

Beverages

Teas

Coffees

Healthy Meal suggestions for Artopolis

Starters And Soups

Salads

Artopita

Regional Inspired Entrees

Signature Sandwiches

Wood Fired Pizza

Embellishments

Best Of Both

Signature Pastries

Variety Tarts

Traditional Greek

Beverages

Teas

Coffees

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