Chipotle Mexican Grill
2126 N Eagle Rd,Ste 100, Meridian, ID, 83642
Chipotle Mexican Grill Menu
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Burrito
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Burrito Bowl
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Salad
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Tacos
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Tortilla Chips
Healthy Meal suggestions for Chipotle Mexican Grill
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Burrito
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Burrito Bowl
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Salad
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Tacos
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Tortilla Chips
Visit below restaurant in Meridian for healthy meals suggestion.
Visit below restaurant in Meridian for healthy meals suggestion.
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Address :
2126 N Eagle Rd,Ste 100
Meridian, ID, 83642 - Phone (208) 288-0595
- Website https://www.chipotle.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Very Loud
Alcohol : No
Outdoor Seating : Yes
Has TV : No
Drive-Thru : No
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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Rob S.
Like any place like this it's just about average. When u come here your going to get decent for a decent price. I will give them one thing they are consistent with there food.. if you want a good meal for a decent price don't hesitate to stop in. Always good friendly people and clean restaurant. It just doesn't blow my socks off that's all.
(4)Bethany B.
This place is always a mess. The beverage area where the utensils and everything are is ALWAYS disgusting. I've found food in the bottom of the canisters that hold the forks. Disgusting. A mess. The tables are rarely wiped off and there is food all over the ground. I've sat in line with one person working the line and I'm waiting to order and the other staff just look at me like, she will get to you when she's done. Just standing around talking and doing nothing. Staff needs to step it up a bit and maybe a few more rounds of an employee going and cleaning tables off and cleaning up the beverage utensil area.
(2)Sarah G.
I really have an addiction to this place. I would eat chipotle every day if I could. I've visited this location quite a few times now, and I'm pretty happy with everything! And I am happy to report, that although it is in a limited quantity, it appears that they do have pork back!!! WOOOOHOOOOO!! THEY HAVE IT BACK GUYS! And it's as good as ever!!
(5)Brad M.
I'm clearly going to be in the minority with this review given Chipotle's cult like following but here goes: Cold and watery. That's my take on their burritos. Tried it twice, chicken the first time, pork the second. The outcome was similar...ice cold food and a soggy tortilla. The second time I returned to the front counter and asked if there was a way to warm up my burrito and the nice girl gave me a to-go container and said I'd probably have to warm it up at home. Very nice girl...poor response. I know people love this place and this review is only for the two burritos I've tried but both experiences have been way less than spectacular.
(1)Nicole K.
I just recently moved to Idaho and today I went to Chipotle and she comped me one meal (out of 3) and it made my week let alone my day lol. She was so nice to start with and had the best customer service! She definitely stood out in the staff, her name was Taylor. She's absolutely awesome!
(5)Nathan M.
Used to be a 5. While the stock price is going up, the food quality is going down. Is this even steak, or just griddle and tendons in disguise? Ugh
(3)Gary G.
Great experience. Allison the server made our gluten free experience great. Gloves changed and new product used. Food fresh and tasty.
(5)Eric C.
Chipotle sings the songs of my stomach people. From burritos to tacos, these guys can sling some killer Mexican food a step above fast food. They specialize in locally sourced food and healthier cooking. Their menu is small but adequate and I crave the burrito bowls with a passion about once a week. I've been to chipotles in both Washington and Idaho and the quality is excellent at both. I'm surprised at the previous reviews here as I've never personally heard a complaint about the franchise from any of my friends or acquaintances. Give these guys a try if you're in the mood for some quick Mexican food!
(4)Elizabeth R.
Most restaurants I go to I try to order something different every few times. Chipoltle is not one of these places for me. Every single time i eat here i get the same exact thing. I chicken buritto bowl. One of the great things about chain restaurants is the familiarity. No matter where i go my chicken bowl should always be the same. At this location however it is never the case. I feel the only way i ever get a decent portion of chicken in my bowl is to pay for double meat. Most times i don't even get a full spoon full. I love chipoltle. But this location is lacking big time and is never generous with food portions. I'd rather eat down the street at Qdobas or stick to the millwaukee location.
(1)Andy C.
I've been to this location 3 times now. I really enjoy this chain, but this location has been sub par. The rice has been under cooked and the pork has been cold and dry on each visit. This is disappointing because it is so close to work, but I have officially given up on this location.
(2)Kirsten R.
I love Chipotle food... Huge fan! Could eat it everyday but the service isn't the greatest. I prefer the bowl but for the price you pay they jip you on the contents. They run out of chicken a lot it seems... this day in particular they had only half portion of the chicken so instead of waiting 10 mins for it to be ready I said a little bit off steak would be fine to make up the difference. At the register they tried charging me for double portions. Doesn't make sense that since they can't keep items available that I have to pay more.
(3)Aaron T.
Great chain and food is fresh and wonderful. Steak cooled to perfection where at other chains the steak tends to be a little tough. Met a girl who told the history and story of the first Chipotle she use to go to in CO. Very cool.
(5)Joseph H.
Well, well, well, I thought I would visit this location with a friend since it was the closest one to his house. Mind you I was first introduced to this wonder of fresh food in Portland, OR in 2005. First this location claims that a traditional quesarito is no longer free. Typically when ordering a quesarito they put some cheese on the tortilla prior to steaming it and while it steams you order your free double rice with free double beans, and other momentous fresh goodies along with more cheese if so desired. All at the price of a regular burrito. The young man informed me that this is no longer the case, you now only get a choice of melted cheese or not. They do not provide both any more. I have one word to describe this, "CHEAP"! I have a suspicion that they are going cheap on their customers at this location since I have since tested this and found it false at other locations in the valley. Perhaps someone should tell everyone else or Chipotle at the village stop being so cheap and offer their amazing secret items. I would not visit this location if like me you enjoy consistency with your service. If you have been unfamiliar with these things in previous visits, at least you can get your cheese melted. One last thing, ask for boneless chicken, mine was not...ewww! Perhaps they have down graded their meat quality as well.
(1)Samuel C.
Chipotle is so good it really hits the spot
(5)