We used a groupon to go here and the beer was excellent, apps were delicious service was good.
(5)
Alyse H.
My hubby and I wanted to try this place because we noticed that a few Yelpers had commented on how amazing the beer cheese soup was. I consider myself to be a beer cheese soup connoisseur, so I was eager to find out if these Yelpers were right. Edge is located near the mall in Boise and the restaurant is basically one large room with a bar on the far side. We sat at a table near the bar because the Boise St. game was on and that's where all the action was. I guess that's an overstatement though because there were only about 3 people sitting at the bar. We both ordered a cup of beer cheese soup and a beer. We waited at least 15 minutes for cups of soup. We sat in plain sight of the food window. We repeatedly watched cooks place plates in the window and the plates sat there for 5 minutes at a time baking under the heat lamp. We saw two cups of soup sit in the window for longer than that. They were no longer steaming when they were picked up for delivery. I think a dedicated expeditor would fix this service issue. The bartender was so busy fiddling with her hair and trying to look cute for the guy at the bar she knew that we were never asked how we were doing and the cups of soup took an unbearably long time to come out. We were ready to walk out when they finally came. The beer was drinkable, but not memorable. BTW, the beer cheese soup was nothing to write home about. It was quite thin and didn't have that sharp cheese flavor I've come to appreciate from a good beer cheese soup. I did like the addition of onions and bacon to the top as garnish though.
(2)
Gwendalyn P.
Just finished dinner and a beer here at the Edge. We had the snake bites, Belgian Wit Beer, Over the Edge burger and Habenero Mango Burger. My husband said the Over the Edge burger meat was under seasoned but the other flavors were good. I would say my meat was under seasoned as well for my Habenero burger until I hit the heat of the pepper. The snake bites were amazing! Definitely recommend those. I would go for something besides a burger next time. The menu had several amazing sounding choices but I regret I didn't go with one of my other choices now. Overall a great dinner.
(4)
Amanda B.
Friendly & outgoing staff, amazing food & beer, quick service...what more could you ask for?
(5)
Noah C.
Good beer and a nice place in general. Food wasn't amazingly delicious but it was definitely solid. I've only been twice and I will definitely go back many more times.
(4)
Jessica M.
This place is rad! Good beer, awesome menu, great food, fast & friendly service. They did great accommodating our large group.
(5)
Dee O.
This was a super fun place! Odd location but worth finding it! The beer was AMAZING, we got the darkest dark. The food was great! We went with my grandparents and parents and there wasn't a single thing we didn't like. Love the layout and decoration, love the staff, and just over all had a great time.
(5)
Liz J.
My partner and I came this evening for burgers and beer and left very full and very happy. We sampled several beers before we decided on the lemon wheat and habenaro cream. Both were delicious but I hoped for a little more bite from the chili beer. While we waited for our edge burgers we were served house BBQ chips, still warm and sooooo good. The burgers were exactly as we'd ordered them (we both had special requests) and the sides (chili and coleslaw) were incredible. The staff was just as great as the food. Very attentive and seemed happy to help. Despite it being a busy Friday night we didn't feel like we waited long for anything. Definitely come check it out!
(5)
Isaac P.
Been to a lot of breweries, this one is right up there with some of the best food was fresh. Ordered the bourbon wings excellent taste. Wife ordered the bacon burger. The smoked cheddar was very good. Beer is very good as well happy we came in
(5)
TimOthy S.
Went in again on Taco Tuesday..... The Beer battered Salmon Tacos are the bomb.. the sriracha aioli on them was REALLY REALLY good.. Also had the Korean BBQ tacos.. They were completely bland.... Nothing tasted like BBQ and well... nothing really tasted at all!! If I'd have stuck with just the Salmon Tacos... I would have left completely satisfied.... Next time I will!! cool place with great beer.
(4)
Jacob B.
Last week was the 3rd time I'd been to EDGE and I always give a new place 3 tries before I make a decision on going back. I must say they passed with flying colors!! From the surprisingly good food to the exceptional beer and the service in between, I have nothing but good things to say about EDGE! The atmosphere and ambiance is totally what you would expect from a hole in the wall brewery. My wife and I happened to go in during one of their weekly trivia nights (which was a nice surprise that we will be planning for in the future!) and the friendly feeling of all the patrons and employees was palpable! Some Yelpers have complained about the service, and to them I say: give people a break! We're all human and unless the service in continually and blatantly abysmal (which I've only found at very few establishments) then give people a break! Instead of writing negative reviews and acting grumpy, talk to the manager and express your concerns. If you still get poor service then you will be justified in your opinion, otherwise give people another chance! I guess what this review comes down to and what most people expect from a brewery is the BEER!! Whether you're a beer newbie and like to stick to lighter wheats, ales, and pilsners, or your a beer aficionado and can't go without your IPAs and Imperial Stouts then this is the place for you! The wide selection and helpful staff make choosing a delicious beer simple and easy! Can't go wrong at EDGE!
(5)
Nancy C.
Food is yummy, their beer even yummier. Service is friendly, accommodating and prompt. Their location is a little strange being right in the middle of a bunch of office parks - so yeah, a little off the beaten path but a worthy destination for an easy night out.
(4)
Kristina M.
I've been to Edge a few times because it's right behind my office. Kind of a weird location, but my coworkers and I aren't complaining! They always start you off with a basket of house-made chips (which is pretty neat). They're okay, but I'm still perplexed by the flavor. The seasoning they use is almost like a BBQ chip, but not quite strong enough. It's strange, and they're not really my thing. The service is always pretty good, and they're never too busy (although I've only gone for lunch and for late-night). The food is good, but nothing too memorable. My dining companion and I both had the Over the Edge Burger. Again, it's tasty, but nothing to write home about. I hear the beers are great, but I'm not a beer girl, so I couldn't tell you. I like that they have live music and trivia nights, I'll have to stop in for that some time.
(3)
Coralee R.
I really love the idea of this place. It feels like a hole-in-the-wall place, hidden away between a number of different business offices. The menu is varied from classic pub food to more contemporary selections. Everything I've eaten here has been very good, fresh, ripe veggies and a good balance of flavors. I really enjoy their cob salad and BLT Gyro. The candied bacon is delicious; sweet and a little spicy. That said, service has been hit or miss for me. Sometimes it's difficult to get the server's attention to get refills and such. They're always pleasant, but not necessarily in a big hurry to help. I guess I would say, try this place out when you don't have to be somewhere after your meal. The food really is good, and I will likely keep coming back to try new things. I'm not a big beer drinker but my friends say the beer is quite good as well.
(3)
Betsy A.
Beer 5 stars for this non-beer drinking gal. I loved Quadricore only 29 IBU slightly sweet. Atmosphere 1stat, loud sports bar type Service 5 star very attentive Food 4 star beef brisket and beer cheese soup
(4)
Laurie H.
The beer selection was ok due to the pub being out of 3 beers we wanted to try. the 4 we selected were very hoppy but ok. on the other hand, the root beer was spectacular! the edge burger was amazing! and the southwestern chicken salad was hot, spicy, and HUGE!!!! not crowded on a late sunday afternoon and a great waitress too!!
(4)
Daria K.
We've gone to Edge Brewing a few times. The previous experiences we had were good: the food was better than expected, the service was fine, the beer was great. We were excited that it was close to our home. But the last time (and it will be the last time) the service was absurd. The place was less than half full but it took over 5 minutes for a waitress to show up to bring water and then we waited another 5 minutes to order. A large group got seated after us and got their beers before us. We waited about 10 minutes for our beers. We saw a couple pints sitting on the bar while we waited for our beers. Turns out those were our beers warming up on the bar while the waitress goofed off. Their beer is decent but not very good when warm. A table near us complained to their server that they were waiting for their beer a while. We overheard one customer complaining about getting something other than what he ordered, and another person complained about their soup. It may be that the terrible service colored everything else in a negative light, but the quality of the food seems to have gotten worse. The food and beer don't make up for the ridiculous lack of service. Do yourself a favor and go to another brewery instead. There are so many great breweries to choose from in Boise, why go to a place like this?
(1)
Steve M.
Firstly, the place is located in a business complex near the mall. So, right off it is no real character. However, they've done ok with what they have. They start by bringing out house made kettle chips while you decide upon libations and food. Their beer selection is dang good, about 16 beers I think. I had the Oats and Crow beer which was tasty. As with all other bars I try for the first time, I ordered their hotwings which is a litmus test for any bar. The thing about wings is that the texture has to be right. More often than not the texture is soggy. Soggy wings suck. These wings were a bit soggy and not so good. End of story.
(3)
Karen C.
Decent variety of beer and food. Hummus and IPA are a great pair! Location is near mall, modern decor, nice bar seating. Patio is in and a good place to chill. For food- the Korean Street Tacos are excellent!
(5)
Kevin R.
Things are little hit and miss here. The good: Their beer cheese soup: Quite frankly, amazing. Their chips: delicious. Their "experimental" brews: LOVE this aspect. The Meh: The peanut butter bacon burger : Sounded interesting, just wasn't that good. Fried Pickles: just not a big fan. I really liked the place, my wife didn't like the vibe. We went over there late another evening. I had 1 drink, and we split an appetizer. It's a little harder sell to her now. I think it could be a great place to pick up some soup and relax with a drink with friends after work. I think the worst part about this place, is the location. I tend to think about where to eat by what is located in the area. I tend to forget that Edge is the "mall region". If you are a beer fan, this would be a 5 star. If you are just for the pub food, it is between a 3-4. If you like soup, it is probably a 6 star for the beer cheese soup alone. I'll say that the service is a little lacking as well. I've never had as bad experience as what others have said on Yelp, but it is generally not as snappy as I would prefer. The one time we sat at the bar, the bartender was very on the ball, though. UPDATE - 1/17/2015: Got the wife to go back, after the peanut butter bacon burger debacle. She ordered the grown up grilled cheese, and wow, it was delicious. Again, I had the beer cheese soup, which continued to be delicious. We also had an appetizer of fries, and they were in the good category. On paper, it sounds great, but it doesn't really live up to what it sounds like. I think they do need to put more bacon on items they have the candied bacon. (except for the soup) Dinner was good enough to go from 4 to 5 stars this time.
(5)
Katie M.
One word: YUM!!!!! My hubby and I visited Edge todat for the first time. We shared the AMAZING stuffed mushrooms. Yum yum yum!! I had their chili and my husband had the edge burger with fries. Also tried a beer sampler...favorite was the Belgian Blonde! Also, the ABC Light was good. Our waitress Taylor was very helpful and sweet. We will definitely be back!!
(5)
Jeff B.
Very good. Very good indeed. This place has good service and food and beer. I'm not employed by them either. Or was paid to say this. Just come here and find out For yourself. The water even tastes better. Haha. No joke.
(5)
Chris G.
Visited with the family a week or so ago. Great beer, good food...everything was just one step away from being outstanding. The meal: The bbq potato chips were a nice touch, but flavor-wise didn't blow me away. Excellent to serve with some beers. We started with some wings; pretty good, but a little soggy...our waiter said they bake them after frying to let the sauce soak in...that's a miss. Just fry 'em. My wife and daughter had bacon cheeseburgers; burger was good, well-assembled, with quality fillings. BUT...we ordered them medium rare, and they were clearly medium well. So that's a miss. Also, the buns didn't hold up to the burger...which is a testament to the burger...but they should be toasted, and that would fix the issue.My son had chicken tenders; solid meal, no issues. Hand-breaded, which is nice. I had the Reuben, which had good quality ingredients. I missed the Russian dressing more than I thought I would, but the menu warned it was with mustard only, so not the chef's fault. Fries were fresh, but quickly got limp and soggy...I suspect they weren't twice-fried, only once at maybe 350F or so. Beers were great...I'd definitely order an "Edge" beer if I found it on tap somewhere. Bottom line, I'd say there's a lot of potential here...certainly if you are going for "best burger" you need to cook it the way it's ordered...but I wouldn't "avoid" the place. If a friend wanted to go, I'd go with him; I wouldn't go out of the way myself to go here. It's got real potential, though.
(3)
Ryan E.
The wait staff and chips are great.... However ... The beer and cider are not so great. I had a pear cider and it tasted like water with some sugar flavoring, then the beer was a cream ale which tasted like a light hop and water. Meh
(3)
Gary D.
This is officially now my favorite spot to eat and drink beer at! The food is excellent and the beer is even better! The employees are the most friendly people I have ever met. The master brewer, Kerry, came to our table and visited with us. She is a wonderful lady. Spread the word! A great atmosphere, great food and fantastic beer! My habanero beer and habanero/mango burger were delicious.
(5)
Emily E.
So I've been here twice- the first time was a 4 star experience and the second was a 2-3.. so as an average I guess three stars is accurate. The first time I had the Obligatory IPA and the Philly Dip with the Beer Cheese Soup. Soup was really good although not life changing or anything- on par with most other cheesy potato soups (I mean how can you go wrong with that?) and the sandwich was really good although a little hard to eat due to size/sloppiness (but isn't that just a sign of a good sandwich?). My boyfriend had a burger which he enjoyed, and he upgraded his side to the "seasoned edge fries" which in both our opinions just weren't good. The fries themselves were only ok in quality and the addition of balsamic made them less, rather than more appetizing. What really made this experience worthy of four stars was the IPA- it was hoppy and flavorful which I loved but still very drinkable which can be a difficult quality to find in some craft IPA's. On to the second experience. We were both excited to return as we had both mostly enjoyed our food (now knowing to just go for the regular fries) and really liked the IPA. Unfortunately when we placed our drink order the waitress informed us that they were out of both of their listed IPAs. Bummer, since I'm pretty exclusively a hoppy beer gal. She did tell us that there were a couple unlisted beers, one of which was an 8 point something ABV red IPA. I went ahead and ordered it and I have to say- especially for being 8% this was the most unflavorful IPA I've ever tasted. Pretty much tasted like soda water. Upon the first sip I was perusing the beer menu again to decide what other beer I should order. As for food on this trip- I had the habanero mango burger and my boyfriend had the grown up grilled cheese.He enjoyed his meal but also said it wasn't the best grilled cheese he'd ever had. He got the normal fries this time and they were ok.. but just ok. My burger was quite good although after one bite I opened it up and added a liberal amount of salt- the patty and other toppings seemed completely unseasoned. Also, the menu describes the mango as being seared but there was absolutely nothing seared about it. I don't care if it's fresh or seared, I'd order it either way, but just be accurate on your menu so people aren't misled. I ordered a second drink with my meal and since their IPAs were MIA and the red tasted like nothing I went with their seasonal Edge Chili Beer. Pretty much tasted like a PBR with a dash of pepper.. So I can't speak to any of their beers other than the Obligatory. Both times I went to edge the service was fine. Not spectacular, but as much as you'd expect from any restaurant. The only other thing I have to say is that the decor is pretty weird- that doesn't deter me from eating at a restaurant if the food and service is good but Edge could probably help themselves out by getting rid of the cream walls with strange fake bits of painted concrete block and replacing them with warm, inviting colors that match the wood tables and growler lights. It could be so great but they're ruining it for some reason... Anyways.. you should probably give edge a chance, because you might order something that happens to be really awesome. If you like IPAs, hope the obligatory is on tap and order it because it's a great beer to have with a meal or to have a few of. Otherwise, I would look elsewhere for consistently great drinks and food (think Fork, Bittercreek, or 10 Barrel).
(3)
Nic 'n Nan N.
Nic: Hey, I'm updating our review for The Edge since we went back last week. Last time food was a three and beer was a four. What do you say? Ran: Food was definitely a four, and the beer was still really good. Nic: So why a four for the food this time? Ran: Well, last time I had that burger, but I ordered beer cheese soup and salmon tacos. The tacos had a little bit of heat, but not enough to be unpleasant. the batter was well seasoned, and the soup was really flavorful and good comfort food. Nic: I have to agree....although I'll have to take your word on the soup because you were sort of hoarding that bowl like it was your last meal. Soup was gone before I could try it! Salmon tacos were awesome, as well as the carnitas ones: this Taco Tuesday thing they're doing is a big hit. Ran: I really like eating at a place that is trying to make it your favorite place. The food was good, the service was attentive, kind and alert, and the beer was good. The kitchen really seemed like they have their act together. Nic: So why not a five stars then, for the food? Ran: Quite honestly....I also tried the Korean taco, and it's just plain not good. I think it should come off the menu, but who am I to judge? For all I know, it's everybody else's favorite! Either way, I look forward to going back - I do think it's the best brewpub in town!
(4)
Michael S.
I just moved to Boise and thought I would give this place a shot since it wasn't far from where I lived. It definitely exceeded my expectations. Our bartender, Scott, was very knowledgable about all of the beers on tap and made our experience enjoyable. We ended up leaving with a growler of the Double IPA and the Seasonal Cider. I can't wait to come back and try some of the new rotating brews. Thanks, Scott!
(5)
Roni L.
Live music, at least the night I was there. I didn't look at any kind of schedule. Good service. Great beer and great food. Kind of an off location, but then that's nice too!
(4)
Rod M.
Korean Street Tacos are incredible!!! If that's how Koreans eat, I want to go to there.
(5)
Jenny L.
Let's start with the highlights... Food: this is where Edge really shines! They offer all your expected pub items but with an elevated flare, which I feel sets them apart from other brewpubs in town. I had the fried chicken sandwich which was hand breaded, tender, and crispy and served with a house made fry sauce concoction on a tender bun. The snake bites (fresh jalapeños stuffed with pork sausage and cheese and broiled instead of deep fried!) were delicious! Other selections include the scotch egg, a variety of burgers, fried pickles, and homemade mac and cheese with various fillings/toppings. In addition, everyone is offered a complimentary basket of house made BBQ chips, which is a great option especially if you are only interested in beer and just want something to snack on. Also, half price appetizers during happy hour. Beers: I am a craft brew geek and I will say that the beers at Edge are drinkable, but middle of the road and a bit non-memorable in comparison to other breweries in town. However, there is a large selection to choose from and they do offer flights if you are "beermiscuous" like me and enjoy sampling different styles! Now for the low(er) points... Location: off of Emerald near the DMV and surrounded by offices, warehouses, and call centers, so it's a bit off the beaten path (unless you work in the area and are looking for lunch options) and can easily be an after thought for me when considering, "Hey, where do I want to go tonight?" It just doesn't have that funky neighborhood feel I love in breweries, but I suppose they are just working with what they have. Service: friendly and attentive. However, the bar is directly across from the food window and service station and while seated there I've found myself during several occasions within earshot of server/kitchen staff personal conversations, the content of which wasn't always pleasant or appropriate (discussions of personal matters, baby daddy drama, relationship woes, bad mouthing customers, foul language, etc). I'm not a sensitive prude by any means (I even kind of chuckled to myself about some of the things I heard), and I worked in the service industry for several years so I know how things go, but it is a bit unpleasant to overhear these things on the customer end. It appears unprofessional, detracts from the experience, and isn't what I want to listen to while enjoying a meal and a beer. Overall, I feel the food and beer at Edge is worth checking out if you are willing to sacrifice convenience of location, though I would recommend getting a table away from the bar unless of course you want to feel like you are part of the studio audience on "The Maury Show!"
(3)
A.k. H.
Best beer cheese soup in town! The food is always amazing and the beer selection is always evolving. Love this place!
(5)
David O.
As alluded to in a couple other reviews, the place has potential, but falls short of being a complete experience. I work nearby so it proved to be one of a few non-chain restaurant choices in the area (and a brewery sooooo... win-win?). The first time I went with a co-worker and upon their recommendation had the BLT Gyro. They have really tasty bacon and that was a good experience. Restaurant wasnt very busy and waitstaff seemed to be on the ball. Second experience was a lunch during World Cup and ordered Cobb Salad and the chicked was inedible. I was on a time crunch and decided to eat the salad around the chicken and by the time the waiter decided to stroll over I was out of water and the salad was gone. In a friendly manner I politely asked him for the tab and casually let him know that the chicken was salty and they may want to check them if they store them in a pan or whatever. (I've worked at places that cooked to order or some would cook them in small batched during rushes) he came back and told me that they brine their chicken. (Yes, yes you do) Okay so my experiences thus far have been 50-50 so the next time I go by its on a weeknight. I'd been out shopping with the girl and I told her I knew a brewery close by. We make the trip over, walk in and sign says seat yourself. There is one table with 10 folks in the center of the place celebrating a birthday and 2 people sitting at the bar and then the two of us. We sit at a table off to the side and wait. and wait. and wait. Finally I suggest we sit at a two-top right behind the bar patrons. And we wait again without even acknowledgement. They have two waitstaff (flirting with one another) and a bartender on the floor. I finally have to walk up to the host podium and get our menus. We order and my girls chicken sandwich just disentigrates as she is eating it. The bread is falling apart. My appetizer was tasty. The bartender took our orders and brought our food and after that we were on our own. We were out of water and out of patience. Check Please! The decor is strange to say the least. It tries to look old world and fails. It feels very empty and cold in the space they've put together. They have awesome Edison bulbs in places and then cover them with glass globe fixtures?1? It's as if someone wanted to open a brewery and put minimal planning into the peripheral things that could compliment the experience. Hire staff who seem to care, work on the quality of the food, and do something to warm up the space.
(2)
Mike D.
A month or so ago I wrote: "Great beer. Great food. Three stars for those two reasons. However, we have been there two times and BOTH times the service has been awful." Then proceeded to go into more detail. I do not want them to fail because of poor service. The GM contacted me and asked us to come back in. Based on the food and beer we did. This time the service was great. We were greeted and the waitress was attentive, and the GM walked the floor twice. Peanut burger is awesome.
(5)
T. C.
Very underwhelming and I am very irritated that my one lunch in Boise was wasted here. Beer was ok, my husband didn't even want to finish his. The food was not very good. I got Vietnamese pork tacos and they lacked any depth in flavor and the siracha aioli had a weird overly sweet taste to it, perhaps made with miracle whip. The pork was not seasoned and very generic, probably the same pork thrown in bbq sandwiches. my husband got the peanut butter hamburger, ok but not good enough to want to come back. Also got the edge fries, they were pretty gross, none of the flavors went well together.
(2)
Kendra K.
I have been to Edge a handful of times, and each experience has been pleasant - but not necessarily fantastic. The Beer: The beer selection is diverse and tasty. I am a big fan of dark beers with robust flavors, and Edge certainly caters to my tastes. I have also enjoyed their lighter drinks - such as their jalapeno infused ale and pear cider. The Food: As other reviews have mentioned, the snake bites and beer cheese soup are great and gluttonous. I would highly recommend these to anyone with a love for bar food. However, I did not enjoy their french dip. Unlike other french dips you generally find in the area. Edge smothers their sandwich in cream cheese. I found this addition to be strange and unappetizing when combined with the au jus. The Service: I have definitely had different experiences with the Edge's service. On one particular night, a large group of us were planning on meeting there to drink for a few hours. When I asked the waitress if we could move some tables together, she acted very annoyed and walked away without answering. We ultimately moved the tables together ourselves, but it wasn't long before she asked if we could give up our tables to accommodate the other groups coming in (despite the MANY other empty tables throughout the restaurant). It was an odd exchange, but we did get to keep our tables. Other than that one night, the wait staff has been friendly and accomodating. Our one experience certainly wasn't a reflection of what kind of service you should expect at Edge.
(4)
Rachel K.
It's out in no-man's land but a great place to stop while shopping by the mall. The waitress told me about some interesting beers available and brought samples before I ordered. I used the wifi for a little while and had the jalapeno-lime carnitas. Everything was yummy and I'll make a stop there again when I'm back in Boise.
(4)
Sunshine G.
I've visited The Edge a few times. It's alright for a place to stop when in the neighborhood. The Snake Bites are my favorite. Other than that, nothing is remarkable. Atmosphere, beer, food , and service are all average. Not bad, not brilliant. I prefer Sockeye a hundred times over.
(3)
Suzanne S.
Pros: Great beer brewed on site, with rotating unique small batch brews. Amazing food, some of the best I've had at a brew pub. Want a small bite with your beer? Try the Pork Meatball Skewers, Snake Bites, or Fried Pickles, perfection in a mouthful. Like Mac & Cheese? You are in luck, I've had three of the offered selections (the Smoked Cheddar Bacon, Teriyaki Beef, & Buffalo Chicken) and will have them all again...total "foodie" Mac heaven. Korean Style Street Tacos? Weird? No. Awesome. Finally the burgers...don't want to get messy? Don't get a burger. Realize you are indeed washable & really want a kick ass burger? Get one...NOW! It's locally owned by the guy who owns Home Brew Stuff in Garden City, & I am a huge fan of keeping it local (and for that matter of the beer selection at Home Brew Stuff). I also love their music selection...seriously The Mister and I joke that they stole my iPod, it's kinda spooky. Cons (sort of): Service can be hit or miss...this is something I find to be true everywhere, and theirs isn't "terrible", it can just be slow at times & as an ex-server I totally get that, so this is only a small con. The location is going to put some people off, it's in an old warehouse on a road no one knew existed till now, deal with it. Some things are worth having to look for. The seating area can feel rather cavernous (once again it is an old warehouse) & I've found it to be a bit overly lit in the evening...I really don't like feeling like I'm sitting under a spotlight while I am gorging myself & getting nicely buzzed, but that might just be me. Conclusion: Look the address up on a map and go get yourself some great grub and beer...it really is that simple.
(5)
Jessica D.
This is an amazing place! Fantastic nachos and jalapeño popper as appetizers! Beer was great however no silver wear or water was provided until asked. Atmosphere of the place is still being established as it is a new place. Looking forward to coming again!
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Lunch Parking : Street, Private Lot Bike Parking : Yes Wheelchair Accessible : Yes Good for Kids : No Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Average Good For Dancing : No Alcohol : Beer & Wine Only Happy Hour : Yes Best Nights : Sat Coat Check : No Smoking : No Outdoor Seating : Yes Wi-Fi : Free Has TV : Yes Waiter Service : Yes Caters : No
Amanda C.
We used a groupon to go here and the beer was excellent, apps were delicious service was good.
(5)Alyse H.
My hubby and I wanted to try this place because we noticed that a few Yelpers had commented on how amazing the beer cheese soup was. I consider myself to be a beer cheese soup connoisseur, so I was eager to find out if these Yelpers were right. Edge is located near the mall in Boise and the restaurant is basically one large room with a bar on the far side. We sat at a table near the bar because the Boise St. game was on and that's where all the action was. I guess that's an overstatement though because there were only about 3 people sitting at the bar. We both ordered a cup of beer cheese soup and a beer. We waited at least 15 minutes for cups of soup. We sat in plain sight of the food window. We repeatedly watched cooks place plates in the window and the plates sat there for 5 minutes at a time baking under the heat lamp. We saw two cups of soup sit in the window for longer than that. They were no longer steaming when they were picked up for delivery. I think a dedicated expeditor would fix this service issue. The bartender was so busy fiddling with her hair and trying to look cute for the guy at the bar she knew that we were never asked how we were doing and the cups of soup took an unbearably long time to come out. We were ready to walk out when they finally came. The beer was drinkable, but not memorable. BTW, the beer cheese soup was nothing to write home about. It was quite thin and didn't have that sharp cheese flavor I've come to appreciate from a good beer cheese soup. I did like the addition of onions and bacon to the top as garnish though.
(2)Gwendalyn P.
Just finished dinner and a beer here at the Edge. We had the snake bites, Belgian Wit Beer, Over the Edge burger and Habenero Mango Burger. My husband said the Over the Edge burger meat was under seasoned but the other flavors were good. I would say my meat was under seasoned as well for my Habenero burger until I hit the heat of the pepper. The snake bites were amazing! Definitely recommend those. I would go for something besides a burger next time. The menu had several amazing sounding choices but I regret I didn't go with one of my other choices now. Overall a great dinner.
(4)Amanda B.
Friendly & outgoing staff, amazing food & beer, quick service...what more could you ask for?
(5)Noah C.
Good beer and a nice place in general. Food wasn't amazingly delicious but it was definitely solid. I've only been twice and I will definitely go back many more times.
(4)Jessica M.
This place is rad! Good beer, awesome menu, great food, fast & friendly service. They did great accommodating our large group.
(5)Dee O.
This was a super fun place! Odd location but worth finding it! The beer was AMAZING, we got the darkest dark. The food was great! We went with my grandparents and parents and there wasn't a single thing we didn't like. Love the layout and decoration, love the staff, and just over all had a great time.
(5)Liz J.
My partner and I came this evening for burgers and beer and left very full and very happy. We sampled several beers before we decided on the lemon wheat and habenaro cream. Both were delicious but I hoped for a little more bite from the chili beer. While we waited for our edge burgers we were served house BBQ chips, still warm and sooooo good. The burgers were exactly as we'd ordered them (we both had special requests) and the sides (chili and coleslaw) were incredible. The staff was just as great as the food. Very attentive and seemed happy to help. Despite it being a busy Friday night we didn't feel like we waited long for anything. Definitely come check it out!
(5)Isaac P.
Been to a lot of breweries, this one is right up there with some of the best food was fresh. Ordered the bourbon wings excellent taste. Wife ordered the bacon burger. The smoked cheddar was very good. Beer is very good as well happy we came in
(5)TimOthy S.
Went in again on Taco Tuesday..... The Beer battered Salmon Tacos are the bomb.. the sriracha aioli on them was REALLY REALLY good.. Also had the Korean BBQ tacos.. They were completely bland.... Nothing tasted like BBQ and well... nothing really tasted at all!! If I'd have stuck with just the Salmon Tacos... I would have left completely satisfied.... Next time I will!! cool place with great beer.
(4)Jacob B.
Last week was the 3rd time I'd been to EDGE and I always give a new place 3 tries before I make a decision on going back. I must say they passed with flying colors!! From the surprisingly good food to the exceptional beer and the service in between, I have nothing but good things to say about EDGE! The atmosphere and ambiance is totally what you would expect from a hole in the wall brewery. My wife and I happened to go in during one of their weekly trivia nights (which was a nice surprise that we will be planning for in the future!) and the friendly feeling of all the patrons and employees was palpable! Some Yelpers have complained about the service, and to them I say: give people a break! We're all human and unless the service in continually and blatantly abysmal (which I've only found at very few establishments) then give people a break! Instead of writing negative reviews and acting grumpy, talk to the manager and express your concerns. If you still get poor service then you will be justified in your opinion, otherwise give people another chance! I guess what this review comes down to and what most people expect from a brewery is the BEER!! Whether you're a beer newbie and like to stick to lighter wheats, ales, and pilsners, or your a beer aficionado and can't go without your IPAs and Imperial Stouts then this is the place for you! The wide selection and helpful staff make choosing a delicious beer simple and easy! Can't go wrong at EDGE!
(5)Nancy C.
Food is yummy, their beer even yummier. Service is friendly, accommodating and prompt. Their location is a little strange being right in the middle of a bunch of office parks - so yeah, a little off the beaten path but a worthy destination for an easy night out.
(4)Kristina M.
I've been to Edge a few times because it's right behind my office. Kind of a weird location, but my coworkers and I aren't complaining! They always start you off with a basket of house-made chips (which is pretty neat). They're okay, but I'm still perplexed by the flavor. The seasoning they use is almost like a BBQ chip, but not quite strong enough. It's strange, and they're not really my thing. The service is always pretty good, and they're never too busy (although I've only gone for lunch and for late-night). The food is good, but nothing too memorable. My dining companion and I both had the Over the Edge Burger. Again, it's tasty, but nothing to write home about. I hear the beers are great, but I'm not a beer girl, so I couldn't tell you. I like that they have live music and trivia nights, I'll have to stop in for that some time.
(3)Coralee R.
I really love the idea of this place. It feels like a hole-in-the-wall place, hidden away between a number of different business offices. The menu is varied from classic pub food to more contemporary selections. Everything I've eaten here has been very good, fresh, ripe veggies and a good balance of flavors. I really enjoy their cob salad and BLT Gyro. The candied bacon is delicious; sweet and a little spicy. That said, service has been hit or miss for me. Sometimes it's difficult to get the server's attention to get refills and such. They're always pleasant, but not necessarily in a big hurry to help. I guess I would say, try this place out when you don't have to be somewhere after your meal. The food really is good, and I will likely keep coming back to try new things. I'm not a big beer drinker but my friends say the beer is quite good as well.
(3)Betsy A.
Beer 5 stars for this non-beer drinking gal. I loved Quadricore only 29 IBU slightly sweet. Atmosphere 1stat, loud sports bar type Service 5 star very attentive Food 4 star beef brisket and beer cheese soup
(4)Laurie H.
The beer selection was ok due to the pub being out of 3 beers we wanted to try. the 4 we selected were very hoppy but ok. on the other hand, the root beer was spectacular! the edge burger was amazing! and the southwestern chicken salad was hot, spicy, and HUGE!!!! not crowded on a late sunday afternoon and a great waitress too!!
(4)Daria K.
We've gone to Edge Brewing a few times. The previous experiences we had were good: the food was better than expected, the service was fine, the beer was great. We were excited that it was close to our home. But the last time (and it will be the last time) the service was absurd. The place was less than half full but it took over 5 minutes for a waitress to show up to bring water and then we waited another 5 minutes to order. A large group got seated after us and got their beers before us. We waited about 10 minutes for our beers. We saw a couple pints sitting on the bar while we waited for our beers. Turns out those were our beers warming up on the bar while the waitress goofed off. Their beer is decent but not very good when warm. A table near us complained to their server that they were waiting for their beer a while. We overheard one customer complaining about getting something other than what he ordered, and another person complained about their soup. It may be that the terrible service colored everything else in a negative light, but the quality of the food seems to have gotten worse. The food and beer don't make up for the ridiculous lack of service. Do yourself a favor and go to another brewery instead. There are so many great breweries to choose from in Boise, why go to a place like this?
(1)Steve M.
Firstly, the place is located in a business complex near the mall. So, right off it is no real character. However, they've done ok with what they have. They start by bringing out house made kettle chips while you decide upon libations and food. Their beer selection is dang good, about 16 beers I think. I had the Oats and Crow beer which was tasty. As with all other bars I try for the first time, I ordered their hotwings which is a litmus test for any bar. The thing about wings is that the texture has to be right. More often than not the texture is soggy. Soggy wings suck. These wings were a bit soggy and not so good. End of story.
(3)Karen C.
Decent variety of beer and food. Hummus and IPA are a great pair! Location is near mall, modern decor, nice bar seating. Patio is in and a good place to chill. For food- the Korean Street Tacos are excellent!
(5)Kevin R.
Things are little hit and miss here. The good: Their beer cheese soup: Quite frankly, amazing. Their chips: delicious. Their "experimental" brews: LOVE this aspect. The Meh: The peanut butter bacon burger : Sounded interesting, just wasn't that good. Fried Pickles: just not a big fan. I really liked the place, my wife didn't like the vibe. We went over there late another evening. I had 1 drink, and we split an appetizer. It's a little harder sell to her now. I think it could be a great place to pick up some soup and relax with a drink with friends after work. I think the worst part about this place, is the location. I tend to think about where to eat by what is located in the area. I tend to forget that Edge is the "mall region". If you are a beer fan, this would be a 5 star. If you are just for the pub food, it is between a 3-4. If you like soup, it is probably a 6 star for the beer cheese soup alone. I'll say that the service is a little lacking as well. I've never had as bad experience as what others have said on Yelp, but it is generally not as snappy as I would prefer. The one time we sat at the bar, the bartender was very on the ball, though. UPDATE - 1/17/2015: Got the wife to go back, after the peanut butter bacon burger debacle. She ordered the grown up grilled cheese, and wow, it was delicious. Again, I had the beer cheese soup, which continued to be delicious. We also had an appetizer of fries, and they were in the good category. On paper, it sounds great, but it doesn't really live up to what it sounds like. I think they do need to put more bacon on items they have the candied bacon. (except for the soup) Dinner was good enough to go from 4 to 5 stars this time.
(5)Katie M.
One word: YUM!!!!! My hubby and I visited Edge todat for the first time. We shared the AMAZING stuffed mushrooms. Yum yum yum!! I had their chili and my husband had the edge burger with fries. Also tried a beer sampler...favorite was the Belgian Blonde! Also, the ABC Light was good. Our waitress Taylor was very helpful and sweet. We will definitely be back!!
(5)Jeff B.
Very good. Very good indeed. This place has good service and food and beer. I'm not employed by them either. Or was paid to say this. Just come here and find out For yourself. The water even tastes better. Haha. No joke.
(5)Chris G.
Visited with the family a week or so ago. Great beer, good food...everything was just one step away from being outstanding. The meal: The bbq potato chips were a nice touch, but flavor-wise didn't blow me away. Excellent to serve with some beers. We started with some wings; pretty good, but a little soggy...our waiter said they bake them after frying to let the sauce soak in...that's a miss. Just fry 'em. My wife and daughter had bacon cheeseburgers; burger was good, well-assembled, with quality fillings. BUT...we ordered them medium rare, and they were clearly medium well. So that's a miss. Also, the buns didn't hold up to the burger...which is a testament to the burger...but they should be toasted, and that would fix the issue.My son had chicken tenders; solid meal, no issues. Hand-breaded, which is nice. I had the Reuben, which had good quality ingredients. I missed the Russian dressing more than I thought I would, but the menu warned it was with mustard only, so not the chef's fault. Fries were fresh, but quickly got limp and soggy...I suspect they weren't twice-fried, only once at maybe 350F or so. Beers were great...I'd definitely order an "Edge" beer if I found it on tap somewhere. Bottom line, I'd say there's a lot of potential here...certainly if you are going for "best burger" you need to cook it the way it's ordered...but I wouldn't "avoid" the place. If a friend wanted to go, I'd go with him; I wouldn't go out of the way myself to go here. It's got real potential, though.
(3)Ryan E.
The wait staff and chips are great.... However ... The beer and cider are not so great. I had a pear cider and it tasted like water with some sugar flavoring, then the beer was a cream ale which tasted like a light hop and water. Meh
(3)Gary D.
This is officially now my favorite spot to eat and drink beer at! The food is excellent and the beer is even better! The employees are the most friendly people I have ever met. The master brewer, Kerry, came to our table and visited with us. She is a wonderful lady. Spread the word! A great atmosphere, great food and fantastic beer! My habanero beer and habanero/mango burger were delicious.
(5)Emily E.
So I've been here twice- the first time was a 4 star experience and the second was a 2-3.. so as an average I guess three stars is accurate. The first time I had the Obligatory IPA and the Philly Dip with the Beer Cheese Soup. Soup was really good although not life changing or anything- on par with most other cheesy potato soups (I mean how can you go wrong with that?) and the sandwich was really good although a little hard to eat due to size/sloppiness (but isn't that just a sign of a good sandwich?). My boyfriend had a burger which he enjoyed, and he upgraded his side to the "seasoned edge fries" which in both our opinions just weren't good. The fries themselves were only ok in quality and the addition of balsamic made them less, rather than more appetizing. What really made this experience worthy of four stars was the IPA- it was hoppy and flavorful which I loved but still very drinkable which can be a difficult quality to find in some craft IPA's. On to the second experience. We were both excited to return as we had both mostly enjoyed our food (now knowing to just go for the regular fries) and really liked the IPA. Unfortunately when we placed our drink order the waitress informed us that they were out of both of their listed IPAs. Bummer, since I'm pretty exclusively a hoppy beer gal. She did tell us that there were a couple unlisted beers, one of which was an 8 point something ABV red IPA. I went ahead and ordered it and I have to say- especially for being 8% this was the most unflavorful IPA I've ever tasted. Pretty much tasted like soda water. Upon the first sip I was perusing the beer menu again to decide what other beer I should order. As for food on this trip- I had the habanero mango burger and my boyfriend had the grown up grilled cheese.He enjoyed his meal but also said it wasn't the best grilled cheese he'd ever had. He got the normal fries this time and they were ok.. but just ok. My burger was quite good although after one bite I opened it up and added a liberal amount of salt- the patty and other toppings seemed completely unseasoned. Also, the menu describes the mango as being seared but there was absolutely nothing seared about it. I don't care if it's fresh or seared, I'd order it either way, but just be accurate on your menu so people aren't misled. I ordered a second drink with my meal and since their IPAs were MIA and the red tasted like nothing I went with their seasonal Edge Chili Beer. Pretty much tasted like a PBR with a dash of pepper.. So I can't speak to any of their beers other than the Obligatory. Both times I went to edge the service was fine. Not spectacular, but as much as you'd expect from any restaurant. The only other thing I have to say is that the decor is pretty weird- that doesn't deter me from eating at a restaurant if the food and service is good but Edge could probably help themselves out by getting rid of the cream walls with strange fake bits of painted concrete block and replacing them with warm, inviting colors that match the wood tables and growler lights. It could be so great but they're ruining it for some reason... Anyways.. you should probably give edge a chance, because you might order something that happens to be really awesome. If you like IPAs, hope the obligatory is on tap and order it because it's a great beer to have with a meal or to have a few of. Otherwise, I would look elsewhere for consistently great drinks and food (think Fork, Bittercreek, or 10 Barrel).
(3)Nic 'n Nan N.
Nic: Hey, I'm updating our review for The Edge since we went back last week. Last time food was a three and beer was a four. What do you say? Ran: Food was definitely a four, and the beer was still really good. Nic: So why a four for the food this time? Ran: Well, last time I had that burger, but I ordered beer cheese soup and salmon tacos. The tacos had a little bit of heat, but not enough to be unpleasant. the batter was well seasoned, and the soup was really flavorful and good comfort food. Nic: I have to agree....although I'll have to take your word on the soup because you were sort of hoarding that bowl like it was your last meal. Soup was gone before I could try it! Salmon tacos were awesome, as well as the carnitas ones: this Taco Tuesday thing they're doing is a big hit. Ran: I really like eating at a place that is trying to make it your favorite place. The food was good, the service was attentive, kind and alert, and the beer was good. The kitchen really seemed like they have their act together. Nic: So why not a five stars then, for the food? Ran: Quite honestly....I also tried the Korean taco, and it's just plain not good. I think it should come off the menu, but who am I to judge? For all I know, it's everybody else's favorite! Either way, I look forward to going back - I do think it's the best brewpub in town!
(4)Michael S.
I just moved to Boise and thought I would give this place a shot since it wasn't far from where I lived. It definitely exceeded my expectations. Our bartender, Scott, was very knowledgable about all of the beers on tap and made our experience enjoyable. We ended up leaving with a growler of the Double IPA and the Seasonal Cider. I can't wait to come back and try some of the new rotating brews. Thanks, Scott!
(5)Roni L.
Live music, at least the night I was there. I didn't look at any kind of schedule. Good service. Great beer and great food. Kind of an off location, but then that's nice too!
(4)Rod M.
Korean Street Tacos are incredible!!! If that's how Koreans eat, I want to go to there.
(5)Jenny L.
Let's start with the highlights... Food: this is where Edge really shines! They offer all your expected pub items but with an elevated flare, which I feel sets them apart from other brewpubs in town. I had the fried chicken sandwich which was hand breaded, tender, and crispy and served with a house made fry sauce concoction on a tender bun. The snake bites (fresh jalapeños stuffed with pork sausage and cheese and broiled instead of deep fried!) were delicious! Other selections include the scotch egg, a variety of burgers, fried pickles, and homemade mac and cheese with various fillings/toppings. In addition, everyone is offered a complimentary basket of house made BBQ chips, which is a great option especially if you are only interested in beer and just want something to snack on. Also, half price appetizers during happy hour. Beers: I am a craft brew geek and I will say that the beers at Edge are drinkable, but middle of the road and a bit non-memorable in comparison to other breweries in town. However, there is a large selection to choose from and they do offer flights if you are "beermiscuous" like me and enjoy sampling different styles! Now for the low(er) points... Location: off of Emerald near the DMV and surrounded by offices, warehouses, and call centers, so it's a bit off the beaten path (unless you work in the area and are looking for lunch options) and can easily be an after thought for me when considering, "Hey, where do I want to go tonight?" It just doesn't have that funky neighborhood feel I love in breweries, but I suppose they are just working with what they have. Service: friendly and attentive. However, the bar is directly across from the food window and service station and while seated there I've found myself during several occasions within earshot of server/kitchen staff personal conversations, the content of which wasn't always pleasant or appropriate (discussions of personal matters, baby daddy drama, relationship woes, bad mouthing customers, foul language, etc). I'm not a sensitive prude by any means (I even kind of chuckled to myself about some of the things I heard), and I worked in the service industry for several years so I know how things go, but it is a bit unpleasant to overhear these things on the customer end. It appears unprofessional, detracts from the experience, and isn't what I want to listen to while enjoying a meal and a beer. Overall, I feel the food and beer at Edge is worth checking out if you are willing to sacrifice convenience of location, though I would recommend getting a table away from the bar unless of course you want to feel like you are part of the studio audience on "The Maury Show!"
(3)A.k. H.
Best beer cheese soup in town! The food is always amazing and the beer selection is always evolving. Love this place!
(5)David O.
As alluded to in a couple other reviews, the place has potential, but falls short of being a complete experience. I work nearby so it proved to be one of a few non-chain restaurant choices in the area (and a brewery sooooo... win-win?). The first time I went with a co-worker and upon their recommendation had the BLT Gyro. They have really tasty bacon and that was a good experience. Restaurant wasnt very busy and waitstaff seemed to be on the ball. Second experience was a lunch during World Cup and ordered Cobb Salad and the chicked was inedible. I was on a time crunch and decided to eat the salad around the chicken and by the time the waiter decided to stroll over I was out of water and the salad was gone. In a friendly manner I politely asked him for the tab and casually let him know that the chicken was salty and they may want to check them if they store them in a pan or whatever. (I've worked at places that cooked to order or some would cook them in small batched during rushes) he came back and told me that they brine their chicken. (Yes, yes you do) Okay so my experiences thus far have been 50-50 so the next time I go by its on a weeknight. I'd been out shopping with the girl and I told her I knew a brewery close by. We make the trip over, walk in and sign says seat yourself. There is one table with 10 folks in the center of the place celebrating a birthday and 2 people sitting at the bar and then the two of us. We sit at a table off to the side and wait. and wait. and wait. Finally I suggest we sit at a two-top right behind the bar patrons. And we wait again without even acknowledgement. They have two waitstaff (flirting with one another) and a bartender on the floor. I finally have to walk up to the host podium and get our menus. We order and my girls chicken sandwich just disentigrates as she is eating it. The bread is falling apart. My appetizer was tasty. The bartender took our orders and brought our food and after that we were on our own. We were out of water and out of patience. Check Please! The decor is strange to say the least. It tries to look old world and fails. It feels very empty and cold in the space they've put together. They have awesome Edison bulbs in places and then cover them with glass globe fixtures?1? It's as if someone wanted to open a brewery and put minimal planning into the peripheral things that could compliment the experience. Hire staff who seem to care, work on the quality of the food, and do something to warm up the space.
(2)Mike D.
A month or so ago I wrote: "Great beer. Great food. Three stars for those two reasons. However, we have been there two times and BOTH times the service has been awful." Then proceeded to go into more detail. I do not want them to fail because of poor service. The GM contacted me and asked us to come back in. Based on the food and beer we did. This time the service was great. We were greeted and the waitress was attentive, and the GM walked the floor twice. Peanut burger is awesome.
(5)T. C.
Very underwhelming and I am very irritated that my one lunch in Boise was wasted here. Beer was ok, my husband didn't even want to finish his. The food was not very good. I got Vietnamese pork tacos and they lacked any depth in flavor and the siracha aioli had a weird overly sweet taste to it, perhaps made with miracle whip. The pork was not seasoned and very generic, probably the same pork thrown in bbq sandwiches. my husband got the peanut butter hamburger, ok but not good enough to want to come back. Also got the edge fries, they were pretty gross, none of the flavors went well together.
(2)Kendra K.
I have been to Edge a handful of times, and each experience has been pleasant - but not necessarily fantastic. The Beer: The beer selection is diverse and tasty. I am a big fan of dark beers with robust flavors, and Edge certainly caters to my tastes. I have also enjoyed their lighter drinks - such as their jalapeno infused ale and pear cider. The Food: As other reviews have mentioned, the snake bites and beer cheese soup are great and gluttonous. I would highly recommend these to anyone with a love for bar food. However, I did not enjoy their french dip. Unlike other french dips you generally find in the area. Edge smothers their sandwich in cream cheese. I found this addition to be strange and unappetizing when combined with the au jus. The Service: I have definitely had different experiences with the Edge's service. On one particular night, a large group of us were planning on meeting there to drink for a few hours. When I asked the waitress if we could move some tables together, she acted very annoyed and walked away without answering. We ultimately moved the tables together ourselves, but it wasn't long before she asked if we could give up our tables to accommodate the other groups coming in (despite the MANY other empty tables throughout the restaurant). It was an odd exchange, but we did get to keep our tables. Other than that one night, the wait staff has been friendly and accomodating. Our one experience certainly wasn't a reflection of what kind of service you should expect at Edge.
(4)Rachel K.
It's out in no-man's land but a great place to stop while shopping by the mall. The waitress told me about some interesting beers available and brought samples before I ordered. I used the wifi for a little while and had the jalapeno-lime carnitas. Everything was yummy and I'll make a stop there again when I'm back in Boise.
(4)Sunshine G.
I've visited The Edge a few times. It's alright for a place to stop when in the neighborhood. The Snake Bites are my favorite. Other than that, nothing is remarkable. Atmosphere, beer, food , and service are all average. Not bad, not brilliant. I prefer Sockeye a hundred times over.
(3)Suzanne S.
Pros: Great beer brewed on site, with rotating unique small batch brews. Amazing food, some of the best I've had at a brew pub. Want a small bite with your beer? Try the Pork Meatball Skewers, Snake Bites, or Fried Pickles, perfection in a mouthful. Like Mac & Cheese? You are in luck, I've had three of the offered selections (the Smoked Cheddar Bacon, Teriyaki Beef, & Buffalo Chicken) and will have them all again...total "foodie" Mac heaven. Korean Style Street Tacos? Weird? No. Awesome. Finally the burgers...don't want to get messy? Don't get a burger. Realize you are indeed washable & really want a kick ass burger? Get one...NOW! It's locally owned by the guy who owns Home Brew Stuff in Garden City, & I am a huge fan of keeping it local (and for that matter of the beer selection at Home Brew Stuff). I also love their music selection...seriously The Mister and I joke that they stole my iPod, it's kinda spooky. Cons (sort of): Service can be hit or miss...this is something I find to be true everywhere, and theirs isn't "terrible", it can just be slow at times & as an ex-server I totally get that, so this is only a small con. The location is going to put some people off, it's in an old warehouse on a road no one knew existed till now, deal with it. Some things are worth having to look for. The seating area can feel rather cavernous (once again it is an old warehouse) & I've found it to be a bit overly lit in the evening...I really don't like feeling like I'm sitting under a spotlight while I am gorging myself & getting nicely buzzed, but that might just be me. Conclusion: Look the address up on a map and go get yourself some great grub and beer...it really is that simple.
(5)Jessica D.
This is an amazing place! Fantastic nachos and jalapeño popper as appetizers! Beer was great however no silver wear or water was provided until asked. Atmosphere of the place is still being established as it is a new place. Looking forward to coming again!
(3)