La Feria Mexican Restaurant Menu

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  • Albert B.

    The best place for Mexican food in town! I have always been a fan of this place. Went with a party of ten and was very satisfied with our dinner. Everyone is very friendly and helpful with our drinks and food was great. I would recommend the enchiladas supreme.

    (4)
  • Jon S.

    Sat at the bar and had dinner. Dirty glasses left sitting the entire time we were there. Door to cleaning closet left open in front of us the entire time. Dirty dishes piled up in the corner. Bad smell.understaffed. No music playing. Food was below average.Will not go back.

    (1)
  • Joe Z.

    The food was ok. Overcooked and dry, only the first bowl of chips was free, and you kind of get the feeling you're sitting in a cafeteria. Our waiter was nice but I doubt we'll be returning.

    (3)
  • Thaddeus L.

    Best new Latino food in Pleasant Hill!! Gustavo (my server) was incredibly helpful and my "Texas Fajitas" we're top notch. I will be back soon.

    (5)
  • The Grand D.

    Solid Mexican spot near the river in Clinton. Being a native Californian, I am always on the lookout for a decent spot to get my Mexican fix when I'm east of the Rockies, and La Feria did the job on more than one occasion during my 6 months in Iowa. Certainly a very serviceable establishment. It's a nice place to hang out over a Negra Modelo or two and a plate of tacos. By Iowa standards, it's at least a 4-star, but judged next to Mexican restaurants nationally, I give it 3.

    (3)
  • John B.

    Take out quality is horrible. The last time that we tried to do take out they seemed to have changed something where it was better because they separated everything so the vegetables that were supposed to be cold weren't hot and all the other stuff wasn't super soggy. When I called to try and order it again I asked if they had started doing that on a regular basis and was informed that they weren't allowed to do that and I couldn't pay extra to have it done. Horrible quality takeout, horrible customer service.

    (1)
  • Christina L.

    Being that it's clinton, I don't set the bar very high. It's the farthest from authentic Mexican that one can get other than going to Taco Bell or Taco John's. However, what they do make, they make ok. I don't know what kind of cheese they use in the dishes, but it's definitely not queso fresco, but maybe it's not readily available locally. My favorite thing on the menu is the potato filling for the enchiladas (the sauce is decent, but doesn't taste homemade). The people working the register are always very friendly. For these reasons I've given it the 3 star rating. I learned long ago to avoid the margaritas since the house on the rocks is the powdery, syrupy kind. I stick to Negro Modelo or Corona. Also, service tends to be weak. I don't think I've ever been asked how my food is and I generally have to flag down our server to get another beer or more chips.

    (3)
  • Manda P.

    I used to enjoy going with my family to La Feria about once a month or so. The food is always okay but the prices vary greatly from each visit to the next, although I generally get the exact same thing every time. When I say okay, I mean okay. Nothing spectacular. I have gotten cold food a couple times. Frequently do not get what I order. Difficult to get the staff to bring drink refills. I always order from the vegetarian menu, which I appreciate being offered. It's rare to find vegetarian choices at locally-owned places. This being said, I have recently decided not to go to La Feria anymore. I recently ordered with a group of co-workers for our dinner (I work in health care) and the entire experience was a disaster. Only one out of the seven people who ordered got what they ordered. My vegetarian meal was instead something filled with some kind of beef. The carry-out containers consisted of tin plates with paper tops and they were all stacked one on top of the other and collapsed onto each other. It was a disgusting mess. When I called to inquire what happened to my vegetarian meal, I received the worst customer service imaginable. I was called a liar, told it was "too bad", not offered an apology, and told I could not have a refund. I was offered a "free" meal the next time I went there. Newsflash - I already paid for a meal and now I don't have one. How's my next meal free??? I told the person I was talking to, who happened to be the owner of the restaurant, that I would never set foot in there again after the service I was getting and he said "I don't care if you ever come back." I have told everyone I know about the disappointing service I have had. I was as kind as possible for someone who was being told they were stuck with a meal they could not eat and were not going to get a refund. I sent one of the employees back with almost our entire incorrect order to be replaced and asked that I get a refund. The owner told the girl that I was "a very mean person" and he hoped I never came back there. Ridiculous. I was extremely nice during the very frustrating phone call but I was not going to pay for a meal I could not eat and did not order! If the owner ever got over his sense of entitlement, they got a regulated pricing system, and the quality of the food improved a bit, I would consider going back. But for now, I'll stick to cooking Mexican food at home.

    (1)
  • Pritesh P.

    After eating here again for the first time in a long time, I've decided to lower my previous rating from 4 stars down to 3. I finally ordered something other than the chicken fajitas and I was pretty disappointed. It was some sort of vegetarian combo and I also had a hard shelled beef taco. The entire combo was bland, and the taco was so greasy that it fell apart as soon as i picked it up. But that's not even why I've lowered my rating, the real reason is that they've jacked up the prices!! The food that was formerly 4 stars was partly that way because the prices were decent. This is Clinton, IA and I believe things should be priced accordingly.

    (3)
  • Rhonda H.

    It is always interesting to sample other Mexican cooking. Everything I had pretty much tasted as I expected, except the chili relleno. And I realize every kitchen will have their own recipes, I've been spoiled by the Mexican restaurant here. The staff is really nice, attentive without hovering. Moderately priced. Plenty of room for everyone, tables not crowded. A very nice experience.

    (3)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Parking : Street
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Loud
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

La Feria Mexican Restaurant

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