Moe’s Southwestern Grill
3710 Old Milton Pkwy, Alpharetta, GA, 30005
Moe’s Southwestern Grill Menu
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Visit below restaurant in Alpharetta for healthy meals suggestion.
Visit below restaurant in Alpharetta for healthy meals suggestion.
Visit below restaurant in Alpharetta for healthy meals suggestion.
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Address :
3710 Old Milton Pkwy
Alpharetta, GA, 30005 - Phone (678) 879-6637
- Website https://www.moes.com/
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Loud
Outdoor Seating : No
Has TV : Yes
Caters : Yes
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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Emma F.
What can I say, Moe's is Moe's. The food overall is just meh and the atmosphere leaves a great deal to be desired. Still their queso is good and so you know, every now and then I gotta go get some. Usually I would get queso at Qdoba, but I don't think they have those here in Georgia, so Moe's it is. This Moe's in particular is small and was really dirty when we went. We had to wipe down the table and it was one of the cleaner ones. Unless I'm really craving crappy but delicious queso, I would go to Chipotle any time.
(2)Shayne W.
Very delicious and make it right in front of you. Would've got 5 star but my companion really dislikes cilantro but kept finding it in her food. Meaning the containers were cross containinated. Just move the cilantro to the front bin instead of the back to fix this and you'll get 5 stars next time.
(4)Lionel T.
Here's the thing Moe's. You will never taste as good as Chipotle. There, I said it, and I'm sorry you had to hear it. The reason why I go to you though is because what you lack in quality, you make up for in quantity: both with the amount of chips and the variety of ingredients. When you provide with so few chips after a long run, it makes me question why we continue our love/hate relationship when I can go to the bitter blonde down the street who will spit on my face, but at least I'm expecting it. Consider this your single warning, next time I'm stealing all your plastic forks like I do at that 'other' place.
(2)John A.
Dear Moe's - why does your meat taste like dog food? At least bring back the Fat Sam. This location was packed during a lunch hour - with no seating available to eat in. Moe's is truly the subway of burrito chains - never going to be good but will do in a pinch.
(2)Madelyn A.
I don't understand why people like Moe's. The food, (chk) tastes processed and salty and they don't even have real flatware. I understand that this is the new face of fast food but DANG! can't you elevate things a bit? Also, the atmosphere is like a bar without the alcohol. Not the way I would choose to enjoy a meal.
(2)Kristie D.
Wow. One of the few good things about franchises is consistency of food so I expected this location to be the same. I was sorely disappointed. This location is tiny! Small, dark and uncomfortable. The area where you get salsa and drinks is stuck in a very awkward space so you kind of have to stand around other diner's tables while waiting for a space so you can work your way in. The salsa is not really labeled so you don't know what kind you're getting. They do have some signs up but there's no actual order. I ordered a steak quesadilla that was just a greasy disaster. I ordered and it was slapped on the grill but I was never given an opportunity to put any toppings on it. I had to stand at the register and get the cashier to go retrieve it off the grill for me. So it was just a plain quesadilla, just steak and cheese and no toppings or anything. It was just greasy and gross. I have always enjoyed eating lunch at Moes but this location is a bust, we will not return.
(2)Nana F.
If you have a chipotle nearby then you have no real real reason to eat at Moe's. The place is slotted right between Taco Bell and Chipotle. The food is way better than Taco Bell but it no where near Chipotle. The only draw is that this place offers free kids meals on Wednesdays.
(2)Ramy R.
This place looked good walking in, however, for the price i paid it was definitely not worth it. I got a salad and the amounts they put is ridiculous. I mean not joking its one spoon of chicken and i had to ask for more salad. Like really. I rather have gone to a fast food then eat at this place again.
(1)Lola J.
Okay so they don't like to say Welcome to Moe's and they look angry that they are here. They don't want to answer any questions either! Just place your order and move it the hell along! I did not use the bathrooms yet the counter and floors were dirty as previously mentioned. The food was unremarkable so needless to say this is not the Moe's you wanna eat at. I was just getting my nails done next door and thought I'd get a bite before hitting the road...mistake!
(2)Stephanie H.
As a loyal Moes fan I hate writing this but this Moe's location is terrible. I would strongly suggest you go to Chipotle on Haynes Bridge or Windward. Both are way better food and exceedingly better service. This moes is the closest to my house and I have tried to excuse the extremely rude manager but today was the last straw. He is the most rude, lack of customer service person I have ever come across in a restaurant. It is not like me to review things online but the service is so bad I thought I would save others from the pain. He will nickel and dime you to death and make you feel like it is your fault. We have choices and i am not sure this manager is aware of that.
(1)Dave M.
Does not matter how little you tell them to put something on, they slop it all over and say "next"; just a little cilantro please - not the whole garden. They need to drain things a little better too, because once my soft taco was open at the table, it was such a dripping mess, I had to eat with a fork and knife. This particular location is also very small. You need to navigate around people at the drink station just to go to the bathroom.
(2)Adam S.
Why is it the Moe's around here hate the "Welcome to Moe's"??? Been here twice now and I have been the first to say it... to myself! Sigh... nothing special about this location; I will drive farther to go to Chipotle from now on... Even better... try the Teriyaki Grill House next door! Much better and better service.
(2)Darren H.
Good go to spot when i'm at work & can't decide what I want, & if I try I can also stick to the healthy side of things. I have to agree that there are skimpy on the toppings & that's not only with the family of four's that come in the place.
(3)BUCK B.
Moe Toppings Please. By: Chuck Fukhoff If you like getting less than what you pay for your hard-earned money in these tough economic times then this Moe's is for you. It's not like someone yelling at you when you walk through the door is obnoxious enough (my stepson loves the place). But our family off four was taken aback when the server spooned what had to be the most paltry amount of beef and chicken toppings I've ever seen in a fast-casual burrito biz. And you KNOW that's what cost the "concept" the most so they cheat the meat. And that's where my beef with Moe's on Old Milton begins. No only did they skimp our servings and toppings, but the holding bowls for the other toppings - melted and shredded cheese; corn; black olives; pico - all were cross contaminated with pieces or chunks from the other bowls. And the guacamole looked more like chocolate pudding from it sitting for so long. Ew. But to be fair, the restaurant did have a 99 health inspection rating posted on the back wall by the cash register. Frankly, Moe's Southwestern Grill gets on my nerves; always has. Its business model is no different than any other pop-up plastic facade concept - profits over portions. Google "Moe's Southwest Grill" and "profit model" and see what's out there for yourself. For trivia purposes and because I'm still peeved about our lousy, wasted dinner earlier this evening, I mention how I thought it hilarious when five or so years ago the jackasses at Raving Brands - Moe's has since been bought by Atlanta-based FOCUS Brands - had effigies of various musicians and celebrities on display inside the restaurants that weren't licensed for such usage (Jerry Garcia; Jimi Hendrix). Talk about an intellectual property dust up! But when you're shuffling down the service line, you certainly can't expect an hourly employee at one these concept-driven turnkeys to deviate whatsoever from their handlers expectations or think freely enough than what percentage of their paycheck will go to doobage and six pack of PBR tallboys. In these tough economic times it's all about value and bang for the buck. And this particular "unit" is clearly more concerned for itself than the customer. But if you do decide to patronize this sparsely portioned McMoe's, print the image from the link below and see if YOUR Homewrecker looks like this: moes.com/Assets/homewrec…
(1)Bryan B.
I eat at this Moe's every couple of months (I work nearby). I find it to be the average Moe's - nothing special about this location, but also nothing bad about this location. I don't see any difference in the food quality/quantity here...the toppings are average and similar to other locations. It's always what I expect and consistency in food service is appreciated.
(4)