Smokehouse Bbq and Grill
5740 7th St, Zephyrhills, FL, 33542
Smokehouse Bbq and Grill Menu
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Visit below restaurant in Zephyrhills for healthy meals suggestion.
Visit below restaurant in Zephyrhills for healthy meals suggestion.
Visit below restaurant in Zephyrhills for healthy meals suggestion.
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Address :
5740 7th St
Zephyrhills, FL, 33542 - Phone (813) 788-6500
- Website https://mikesbbqtampa.com
- Click To Get Directions
Opening Hours
- Tue
- Mon :Closed
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : No
Drive-Thru : No
Caters : Yes
Categories
Burgers
Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.
Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.
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Janet B.
Went this morning with a small group n have to say it was the BEST breakfast I've had in the area. Great food, value n service n only 79 cent coffee. Please give this private own restaurant a try I'm sure you won't be disappointed. YUM
(5)Michelle C.
We (DH, I & our little one) were driving past here on our way shopping, we actually didn't plan on eating here. I'm glad we did! We ordered the Smoke House Specialty because we wanted to try a little of everything and figured we would have plenty to take home. We did manage to take a little bit home, not because of lack of food but because it was so good that we didn't want to stop eating. Let's start with atmosphere...very open concept which is usually a good thing but with limited decorations, made this place a little loud even though there were only 6 tables seated. Smoke House Specialty $19.95 -2 ribs (we got 3)-meaty, fall off the bone tender and delicious (favorite) -2 pieces of chicken (we got 1 whole leg & thigh)-juicy and tender (very good) -beef-70% fat 30% meat, great taste but to fatty for our liking...pass! -pulled pork-juicy, tender, charred ends...yummm (third favorite) -smoked sausage-perfect pork flavor, a little spicey but I couldn't stop eat them (second favorite) Choice of 4 sides: BBQ Beans, Cole Slaw, Potato Salad, Hush Puppies, French Fries, Fried Okra, BBQ Corn, Fried Squash, Macaroni Salad, Tossed Salad, Greens. We had: -BBQ Beans-sweet, smokey with strips of shredded pork...mmmm (favorite) -Cole Slaw-creamy, a little sweet w/a touch of vinegar flavor, crisp (loved) -Potato Salad-average tasting (I'd eat it again...maybe) -French Fries-great flavor but the seasoning they used made them to salty. If they back down on some the seasoning these would be perfect. All in all the food was really quite good and we will be back. Just wish they'd do something a little with the decor, less seasoning on the fries and find better cuts of beef (less fat).
(4)Kimberly H.
Can't say enough about being specific in what you want and then the owner comes out to confirm and says, "yes" with a smile. If you follow me or read my reviews I always in search of the best Texas brisket in Florida. There were three of us that went to eat. I never go over board on meals because I'm disappointed often. But when the owner offered a sample I was hooked. We specifically wanted the burnt ends and fatty slices of brisket. No one in Texas trims down the fat unless requested. In Florida they trim it all up and serve you dried out brisket leather. Mike the owner does it as you ask and let me tell you it is a close, very close second to 4 rivers. Who hoodoo and it's only 25 mins from the house. Oh yes yes and all sides, okra, mac n cheese, greens and friend pickles were just icing! GO GO GO!
(5)Marie S.
Service was excellent! Clean. Prices were great! Food was delicious! Ribs were far better then Sonnys. Would recommend definitely. They even have breakfast. Will be back to try! The also have senior specials. The ribs are very meaty. This Wednesday they had all the catfish you can eat.
(4)Raymond W.
Great breakfast menu! My wife had the chicken and waffles. Smoked chicken then fried on top of a Belgium waffle! My son had the Catfish and grits! It had a huge piece of catfish. I had the #5 2eggs meat grits or home fries with a waffle. All was delicious.
(5)