Tutto Italiano
6185 SE US Hwy 1, Stuart, FL, 34997
Tutto Italiano Menu
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Visit below restaurant in Stuart for healthy meals suggestion.
Visit below restaurant in Stuart for healthy meals suggestion.
Visit below restaurant in Stuart for healthy meals suggestion.
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Address :
6185 SE US Hwy 1
Stuart, FL, 34997 - Phone (772) 286-9500
- Website https://www.tuttoitalianostuart.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Outdoor Seating : No
Waiter Service : Yes
Caters : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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J- G.
Well... My son and I went based off recommendations from Yelp and personal friends and to say the least we were very disappointed. Son had pasta and the "world famous meatballs" and was very disappointed. The meatball tasted and looked compressed, bland, and I will say maybe frozen??? My chicken parm was ok but marinara sauce was a bit salty. Our waiter though was fantastic from start to finish and no complaints at all. He did have my sons meal comped which I sort of expected but didn't ask. Perhaps an off night in the kitchen so we might be back to try the pizza. Just food for thought and our opinion.
(1)Farrel P.
Had dinner there last night. It does a huge take out business, just about non stop the whole time we were there. Food was good although the puttanesca sauce was very tomatoey for me. Good flavor though didn't have to add salt which I always do. My husband had linguine with clams mussels and calamari with perfectly cooked pasta. Cleaned his plate! Good selection of wine. A little on the old fashioned side but still a real nice neighborhood feel kind of place. Good wait staff and I really liked that each dish gets the eye of a head chef before it goes to the table. Nicely done. We will be back.
(4)Loretta A.
I once had a pizza slice here & it was indeed very bland. Will never go here again. It's mediocre ......
(2)Jonathan W.
Walked in at 6:30pm on a Sat, small place but only waited 20 min at the bar to get a table. They kindly gave us a reserved booth since the reserving party had not arrived and another table was finishing up. They have a decent wine selection & bottled beer, but no draught. Didn't look into the hard alcohol situation. When seated we were immediately given a plate of hot, fresh rolls covered with garlic, olive oil, & parmesan - pretty good. Our family of 4 shared the small antipasto salad, which was just a touch too small in my opinion, but darn close. It was delicious, though, probably one of the best I've had. It had 6 slices of fresh buffalo mozzarella on top, drizzled with balsamic. It was full of thickly sliced Italian meats and various olives. It honestly overwhelmed the remaining greenery, but I'm not complaining. My entree was the chicken sorrentino (sp?), which had a fantastic plum or cherry tomato sauce that was the closest I've had to real Italian since I went last year. As a side I chose a penne pasta in the standard house red sauce which was just ok. Other dishes at out table were the chicken francaise (everyone thought it amazing, tho I found it a little egg-y), chicken saltimboca (very good), and eggplant rollatini (ok, but the fresh pappardelle pasta was very good). Ambiance was ok, an open room with booths lining the walls and a few tables in the middle, small bar w/ 4 seats up front by the kitchen. Lighting was just dim enough, and the place had a comfy atmosphere overall. Wait staff was very friendly and helpful, very willing to accommodate and answer questions or give recommendations. Good food takes time, though, so don't go in a hurry! Overall, very good experience and definitely recommend.
(4)Alicia V.
Okay so this is a no brainer! Tutto Italiano has alternately become one of my favorite Italian restaurant! Not that I would ever tell my aunt this :-) our family is Italian and due to this seemingly minor detail, it is very hard for me too eat Italian and be pleased! And if you do on the rare occasion find an Italian restaurant that is good they usually aren't the second time around due to the change in the staff or the cooks. This is not the case of this diamond in the rough. The owner must be doing a very good job keeping his employees happy because the same guy has delivered my pizza for the last 2 years and every time we go in to eat I still see the same faces which as a result has led to a consistency that I have known and very little restaurants! At this point I think I have tried just about all of their specialty pizzas whether dine in or take out and I have been extremely pleased everytime! The owner is usually the one who answered the phone and take the orders and every time I go in to pick up they show me the pizza before we walked out which i think is a really great quality to have in a restaurant... especially since they seem to take pride in their large portions and lovely presentation ! Tutto Italiano has a very romantic dine-in feel and a very large selection of wine... for all you cereal daters out there, wink wink, nudge nudge!!! The pasta is always cooked to perfection and the staff always in a great spirit! They have a specialty seafood pizza which is surprisingly not fishy and very well executed! I really never thought that a seafood pizza would have been a good :-) I highly recommend this restaurant for delivery or pickup! The delivery time is always what they say it's going to be and has never strayed from the time they have told me!!! I would recommend any of their salads and if you like roasted red peppers they are homemade there and I always get extra on my salad! The garlic knots are to die for with their garlic and pesto! This place is awesome!!!!
(5)Tracy H.
Authentic fresh great homemade Italian food. Best Tiramasu I've ever had, great professional service! A good bet anyday!
(5)Frank B.
Stopped in for dinner the other night and was truly taken back by the professionalism by everyone that worked there. And as if that wasn't enough the food was even better! Tutto Italiano is my new favorite Italian restaurant! Try the grandma pizza Best I ever had
(5)Erin P.
Excellent! Pizza is the best I've found in the area! Can't wait to try the pasta dishes because they smell amazing! This will be a new local spot for us! Yum
(5)Joe S.
Had Dinner with Family Last night. Ordered 4 Fantastic Meals ! Service was great! Waiter Kyle was very Good. Assistant Dylon was great too ! Food was cooked perfect. Would go Again ! Great little Italian Stop !
(5)