We waited an hour for our food when it finally came everything was cold. It was awful, really a waste of time.
(1)
Will B.
Sticky menus. Server was nice and fairly attentive. Food was so-so. Floors were very dirty.
(2)
Erin S.
Okay I was totally planning on giving Chilis 3 stars. I like Chilis. I like their food. Plain and simple. However, this was visit was slightly annoying. And by slightly, I mean very. To be honest, our entire visit went well. We were seated right away and then seen by our server right away. Chilis has a pretty good deal going on right now. For. $35 you get an appetizer, 2 entrees and 2 movie tickets, so we decided to do that. I asked the server what appetizer was best and he suggested the flat bread. He then proceeded to tell me I could order any flatbread I wanted...not just the two listed under the separate menu. Awesome. We also ordered our entrees with no issues. Our food came out quickly and it was good..no complaints..until I got the bill. On the bill I noticed I was charged an extra $1.49 for the flatbread and an extra .50 cents for the sweet potato fries I had. I got a menu and started looking it over. Sure enough, next to the sweet potato fries it said "add .50 cents). Okay, that's my bad, I just can't read apparently. Then I start looking for somewhere that talks about an up charge for the flatbread. I about turned that menu upside down and found nothing. Meanwhile, our waiter was no where to be found, so I called over another waitress and explained the situation and she said she would get the manager. This is what really ticks me off. So the manager comes over and I explain what happened. He proceeds to tell me that the flatbreads are an up charge because they're more expensive to make, than say the chips and salsa. Okay I get that. But I tell him that I wasn't warned. I tell him that I can't find it on the menu and that my waiter didn't warn me. The manager says "oh well that's because it's not on the menu." What? How in the heck am I supposed to know about an up charge if its not on the menu. Okay, whatever. Now I know. But then he goes on to say "I'll take it off this one time for you, but next time, you need to be more inquisitive and responsible." What?!?!?!? No. You will fix my bill every time you and your staff are incompetent and don't do your job. I will pay an up charge for something if it was my fault, say for not reading the menu correctly. I honestly hate being "that lady" at a restaurant who makes waves and I know $1.49 is menial. However, there is a thing called customer service and I appreciate a restaurant that provides good customer service; not a restaurant that basically threatens you to be more responsible and acts like they're doing you a favor, when in fact they provided the disservice in the first place. Honestly Chilies, get it together.
(2)
Carl G.
Lets just day the service is horrible. Friendly people. Poorly trained. Can't handle large groups. Don't come if you are expecting normal Chilis service. If you are patient then you'll be fine. If you aren't, pick the red lobster or outback next door.
(1)
Makena K.
Horrible!!! Will not go back. My husband is a strict pescatarian and ordered the shrimp quesadilla salad. They brought him chicken quesadilla salad instead. The manager looked at him in the eye and told him that they will make an entirely new salad. The salad came and hubby started to eat ... and lo and behold a slice of grilled chicken. What the --- recycled food?!!! On the same visit, I ordered a black bean burger. My burger was SOoooOO burnt, I couldn't even cut it with a knife. We came 2 hours before closing time. This was Chili's last chance to redeem themselves. We have had several horrid experiences here. But since there are only a handful of choices in Sebring to dine in, we keep giving this terrible restaurant chances. But SAFE TO Say we will NEVER spend a dime of our hard earned money here...EVER!!!!
(1)
Jim C.
Decent food but significantly slow service. Waitress forgot to place order but didn't bother to tell us until we politely complained about nearly one hour wait.
(1)
Nathan C.
Food gets a...well I cant rate the food as it's not here yet...it's been nearly 40 minutes since we ordered so I guess that explains the service. Turns out that our waitress forgot to put our order in. When the food finally arrived it was good. The manager comped our whole table lunch which is why this is 2 stars instead of a solo star. Gotta respect a place that knows when they mess up bad and responds appropriately.
(2)
Steve M.
Service still a serious issue here and guess they don't read reviews or just don;t care. Our waitress was more interested in chatting to the other staff or cleaning her station so she could leave. Had to keep trying to get her attention for needs. Food took some time and came out incomplete. Had to wait for some time before we got her atention to be able to fix things. Too many other options available for this to continue.
(2)
Jimmy M.
The food was average for Chili's. I was prepaired as advertised and good. The server was disorganized and slow. After we were seated we were there for an hour and a half. It wasn't a busy night so I'm not sure what was going on. I have been to this location a few times and it seems to always take longer than it should.
(2)
Bill B.
I arrived at 11:00 a.m. the floor was just mopped and super wet, thought I might fall. Stupid to use that much water, just before opening. I had a birthday free appetizer. Ordered the onion rings, I told her bring them out first we will order later. There was no one in the rest. My rings came out cold sent them back. I then ordered, she brought the soup out right away before rings. Then the food came and later on the rings. So what do you want to get cold first. Rings stink when there cold. The burger bites sucked. The rings were not what they used to be, besides there actually off the menu. I gave waitress the coupon and she came back and said you have to buy a full meal not the lunch menu. I said I get promotions every week and have done so for years. No luck, happy birthday to me. Had to take a tums later in the day. The food went down hill and I am never going back. Checkers has better food.
(1)
Brian K.
Unbelievably bad. Uncontested champion for worst service in Sebring, a place where people aren't exactly renowned for their drive and ambition to begin with. I didn't think it was possible for Chili's to screw up their pre-fab food. This one finds a way, apparently as an extension of their open hostility towards their patrons. I've now been here four, yes four miserable times (the last two not of my own will) and the experience has always been identical. If you insist on casual dining in this part of town, Outback is literally next door and considerably better.
(1)
Frank S.
Don't even waste your time. All they want to do is sel drinks at the bar. Everything else is secondary. Most of the food starts out frozen!! Service is TERRIBLE!!!
(1)
Chip E.
Worst service EVER....and they were out of basic food items on the menu....like the ribeye steak. This was a real turnoff.
(1)
Erin S.
Okay I was totally planning on giving Chilis 3 stars. I like Chilis. I like their food. Plain and simple. However, this was visit was slightly annoying. And by slightly, I mean very. To be honest, our entire visit went well. We were seated right away and then seen by our server right away. Chilis has a pretty good deal going on right now. For. $35 you get an appetizer, 2 entrees and 2 movie tickets, so we decided to do that. I asked the server what appetizer was best and he suggested the flat bread. He then proceeded to tell me I could order any flatbread I wanted...not just the two listed under the separate menu. Awesome. We also ordered our entrees with no issues. Our food came out quickly and it was good..no complaints..until I got the bill. On the bill I noticed I was charged an extra $1.49 for the flatbread and an extra .50 cents for the sweet potato fries I had. I got a menu and started looking it over. Sure enough, next to the sweet potato fries it said "add .50 cents). Okay, that's my bad, I just can't read apparently. Then I start looking for somewhere that talks about an up charge for the flatbread. I about turned that menu upside down and found nothing. Meanwhile, our waiter was no where to be found, so I called over another waitress and explained the situation and she said she would get the manager. This is what really ticks me off. So the manager comes over and I explain what happened. He proceeds to tell me that the flatbreads are an up charge because they're more expensive to make, than say the chips and salsa. Okay I get that. But I tell him that I wasn't warned. I tell him that I can't find it on the menu and that my waiter didn't warn me. The manager says "oh well that's because it's not on the menu." What? How in the heck am I supposed to know about an up charge if its not on the menu. Okay, whatever. Now I know. But then he goes on to say "I'll take it off this one time for you, but next time, you need to be more inquisitive and responsible." What?!?!?!? No. You will fix my bill every time you and your staff are incompetent and don't do your job. I will pay an up charge for something if it was my fault, say for not reading the menu correctly. I honestly hate being "that lady" at a restaurant who makes waves and I know $1.49 is menial. However, there is a thing called customer service and I appreciate a restaurant that provides good customer service; not a restaurant that basically threatens you to be more responsible and acts like they're doing you a favor, when in fact they provided the disservice in the first place. Honestly Chilies, get it together.
(2)
Chip E.
Worst service EVER....and they were out of basic food items on the menu....like the ribeye steak. This was a real turnoff.
(1)
Sarah K.
We waited an hour for our food when it finally came everything was cold. It was awful, really a waste of time.
(1)
Will B.
Sticky menus. Server was nice and fairly attentive. Food was so-so. Floors were very dirty.
(2)
Bill B.
I arrived at 11:00 a.m. the floor was just mopped and super wet, thought I might fall. Stupid to use that much water, just before opening. I had a birthday free appetizer. Ordered the onion rings, I told her bring them out first we will order later. There was no one in the rest. My rings came out cold sent them back. I then ordered, she brought the soup out right away before rings. Then the food came and later on the rings. So what do you want to get cold first. Rings stink when there cold. The burger bites sucked. The rings were not what they used to be, besides there actually off the menu. I gave waitress the coupon and she came back and said you have to buy a full meal not the lunch menu. I said I get promotions every week and have done so for years. No luck, happy birthday to me. Had to take a tums later in the day. The food went down hill and I am never going back. Checkers has better food.
(1)
Brian K.
Unbelievably bad. Uncontested champion for worst service in Sebring, a place where people aren't exactly renowned for their drive and ambition to begin with. I didn't think it was possible for Chili's to screw up their pre-fab food. This one finds a way, apparently as an extension of their open hostility towards their patrons. I've now been here four, yes four miserable times (the last two not of my own will) and the experience has always been identical. If you insist on casual dining in this part of town, Outback is literally next door and considerably better.
(1)
Frank S.
Don't even waste your time. All they want to do is sel drinks at the bar. Everything else is secondary. Most of the food starts out frozen!! Service is TERRIBLE!!!
(1)
Carl G.
Lets just day the service is horrible. Friendly people. Poorly trained. Can't handle large groups. Don't come if you are expecting normal Chilis service. If you are patient then you'll be fine. If you aren't, pick the red lobster or outback next door.
(1)
Makena K.
Horrible!!! Will not go back. My husband is a strict pescatarian and ordered the shrimp quesadilla salad. They brought him chicken quesadilla salad instead. The manager looked at him in the eye and told him that they will make an entirely new salad. The salad came and hubby started to eat ... and lo and behold a slice of grilled chicken. What the --- recycled food?!!! On the same visit, I ordered a black bean burger. My burger was SOoooOO burnt, I couldn't even cut it with a knife. We came 2 hours before closing time. This was Chili's last chance to redeem themselves. We have had several horrid experiences here. But since there are only a handful of choices in Sebring to dine in, we keep giving this terrible restaurant chances. But SAFE TO Say we will NEVER spend a dime of our hard earned money here...EVER!!!!
(1)
Jim C.
Decent food but significantly slow service. Waitress forgot to place order but didn't bother to tell us until we politely complained about nearly one hour wait.
(1)
Nathan C.
Food gets a...well I cant rate the food as it's not here yet...it's been nearly 40 minutes since we ordered so I guess that explains the service. Turns out that our waitress forgot to put our order in. When the food finally arrived it was good. The manager comped our whole table lunch which is why this is 2 stars instead of a solo star. Gotta respect a place that knows when they mess up bad and responds appropriately.
(2)
Steve M.
Service still a serious issue here and guess they don't read reviews or just don;t care. Our waitress was more interested in chatting to the other staff or cleaning her station so she could leave. Had to keep trying to get her attention for needs. Food took some time and came out incomplete. Had to wait for some time before we got her atention to be able to fix things. Too many other options available for this to continue.
(2)
Jimmy M.
The food was average for Chili's. I was prepaired as advertised and good. The server was disorganized and slow. After we were seated we were there for an hour and a half. It wasn't a busy night so I'm not sure what was going on. I have been to this location a few times and it seems to always take longer than it should.
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Parking : Private Lot Bike Parking : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Very Loud Alcohol : Full Bar Outdoor Seating : No Wi-Fi : No Has TV : Yes Waiter Service : Yes
Sarah K.
We waited an hour for our food when it finally came everything was cold. It was awful, really a waste of time.
(1)Will B.
Sticky menus. Server was nice and fairly attentive. Food was so-so. Floors were very dirty.
(2)Erin S.
Okay I was totally planning on giving Chilis 3 stars. I like Chilis. I like their food. Plain and simple. However, this was visit was slightly annoying. And by slightly, I mean very. To be honest, our entire visit went well. We were seated right away and then seen by our server right away. Chilis has a pretty good deal going on right now. For. $35 you get an appetizer, 2 entrees and 2 movie tickets, so we decided to do that. I asked the server what appetizer was best and he suggested the flat bread. He then proceeded to tell me I could order any flatbread I wanted...not just the two listed under the separate menu. Awesome. We also ordered our entrees with no issues. Our food came out quickly and it was good..no complaints..until I got the bill. On the bill I noticed I was charged an extra $1.49 for the flatbread and an extra .50 cents for the sweet potato fries I had. I got a menu and started looking it over. Sure enough, next to the sweet potato fries it said "add .50 cents). Okay, that's my bad, I just can't read apparently. Then I start looking for somewhere that talks about an up charge for the flatbread. I about turned that menu upside down and found nothing. Meanwhile, our waiter was no where to be found, so I called over another waitress and explained the situation and she said she would get the manager. This is what really ticks me off. So the manager comes over and I explain what happened. He proceeds to tell me that the flatbreads are an up charge because they're more expensive to make, than say the chips and salsa. Okay I get that. But I tell him that I wasn't warned. I tell him that I can't find it on the menu and that my waiter didn't warn me. The manager says "oh well that's because it's not on the menu." What? How in the heck am I supposed to know about an up charge if its not on the menu. Okay, whatever. Now I know. But then he goes on to say "I'll take it off this one time for you, but next time, you need to be more inquisitive and responsible." What?!?!?!? No. You will fix my bill every time you and your staff are incompetent and don't do your job. I will pay an up charge for something if it was my fault, say for not reading the menu correctly. I honestly hate being "that lady" at a restaurant who makes waves and I know $1.49 is menial. However, there is a thing called customer service and I appreciate a restaurant that provides good customer service; not a restaurant that basically threatens you to be more responsible and acts like they're doing you a favor, when in fact they provided the disservice in the first place. Honestly Chilies, get it together.
(2)Carl G.
Lets just day the service is horrible. Friendly people. Poorly trained. Can't handle large groups. Don't come if you are expecting normal Chilis service. If you are patient then you'll be fine. If you aren't, pick the red lobster or outback next door.
(1)Makena K.
Horrible!!! Will not go back. My husband is a strict pescatarian and ordered the shrimp quesadilla salad. They brought him chicken quesadilla salad instead. The manager looked at him in the eye and told him that they will make an entirely new salad. The salad came and hubby started to eat ... and lo and behold a slice of grilled chicken. What the --- recycled food?!!! On the same visit, I ordered a black bean burger. My burger was SOoooOO burnt, I couldn't even cut it with a knife. We came 2 hours before closing time. This was Chili's last chance to redeem themselves. We have had several horrid experiences here. But since there are only a handful of choices in Sebring to dine in, we keep giving this terrible restaurant chances. But SAFE TO Say we will NEVER spend a dime of our hard earned money here...EVER!!!!
(1)Jim C.
Decent food but significantly slow service. Waitress forgot to place order but didn't bother to tell us until we politely complained about nearly one hour wait.
(1)Nathan C.
Food gets a...well I cant rate the food as it's not here yet...it's been nearly 40 minutes since we ordered so I guess that explains the service. Turns out that our waitress forgot to put our order in. When the food finally arrived it was good. The manager comped our whole table lunch which is why this is 2 stars instead of a solo star. Gotta respect a place that knows when they mess up bad and responds appropriately.
(2)Steve M.
Service still a serious issue here and guess they don't read reviews or just don;t care. Our waitress was more interested in chatting to the other staff or cleaning her station so she could leave. Had to keep trying to get her attention for needs. Food took some time and came out incomplete. Had to wait for some time before we got her atention to be able to fix things. Too many other options available for this to continue.
(2)Jimmy M.
The food was average for Chili's. I was prepaired as advertised and good. The server was disorganized and slow. After we were seated we were there for an hour and a half. It wasn't a busy night so I'm not sure what was going on. I have been to this location a few times and it seems to always take longer than it should.
(2)Bill B.
I arrived at 11:00 a.m. the floor was just mopped and super wet, thought I might fall. Stupid to use that much water, just before opening. I had a birthday free appetizer. Ordered the onion rings, I told her bring them out first we will order later. There was no one in the rest. My rings came out cold sent them back. I then ordered, she brought the soup out right away before rings. Then the food came and later on the rings. So what do you want to get cold first. Rings stink when there cold. The burger bites sucked. The rings were not what they used to be, besides there actually off the menu. I gave waitress the coupon and she came back and said you have to buy a full meal not the lunch menu. I said I get promotions every week and have done so for years. No luck, happy birthday to me. Had to take a tums later in the day. The food went down hill and I am never going back. Checkers has better food.
(1)Brian K.
Unbelievably bad. Uncontested champion for worst service in Sebring, a place where people aren't exactly renowned for their drive and ambition to begin with. I didn't think it was possible for Chili's to screw up their pre-fab food. This one finds a way, apparently as an extension of their open hostility towards their patrons. I've now been here four, yes four miserable times (the last two not of my own will) and the experience has always been identical. If you insist on casual dining in this part of town, Outback is literally next door and considerably better.
(1)Frank S.
Don't even waste your time. All they want to do is sel drinks at the bar. Everything else is secondary. Most of the food starts out frozen!! Service is TERRIBLE!!!
(1)Chip E.
Worst service EVER....and they were out of basic food items on the menu....like the ribeye steak. This was a real turnoff.
(1)Erin S.
Okay I was totally planning on giving Chilis 3 stars. I like Chilis. I like their food. Plain and simple. However, this was visit was slightly annoying. And by slightly, I mean very. To be honest, our entire visit went well. We were seated right away and then seen by our server right away. Chilis has a pretty good deal going on right now. For. $35 you get an appetizer, 2 entrees and 2 movie tickets, so we decided to do that. I asked the server what appetizer was best and he suggested the flat bread. He then proceeded to tell me I could order any flatbread I wanted...not just the two listed under the separate menu. Awesome. We also ordered our entrees with no issues. Our food came out quickly and it was good..no complaints..until I got the bill. On the bill I noticed I was charged an extra $1.49 for the flatbread and an extra .50 cents for the sweet potato fries I had. I got a menu and started looking it over. Sure enough, next to the sweet potato fries it said "add .50 cents). Okay, that's my bad, I just can't read apparently. Then I start looking for somewhere that talks about an up charge for the flatbread. I about turned that menu upside down and found nothing. Meanwhile, our waiter was no where to be found, so I called over another waitress and explained the situation and she said she would get the manager. This is what really ticks me off. So the manager comes over and I explain what happened. He proceeds to tell me that the flatbreads are an up charge because they're more expensive to make, than say the chips and salsa. Okay I get that. But I tell him that I wasn't warned. I tell him that I can't find it on the menu and that my waiter didn't warn me. The manager says "oh well that's because it's not on the menu." What? How in the heck am I supposed to know about an up charge if its not on the menu. Okay, whatever. Now I know. But then he goes on to say "I'll take it off this one time for you, but next time, you need to be more inquisitive and responsible." What?!?!?!? No. You will fix my bill every time you and your staff are incompetent and don't do your job. I will pay an up charge for something if it was my fault, say for not reading the menu correctly. I honestly hate being "that lady" at a restaurant who makes waves and I know $1.49 is menial. However, there is a thing called customer service and I appreciate a restaurant that provides good customer service; not a restaurant that basically threatens you to be more responsible and acts like they're doing you a favor, when in fact they provided the disservice in the first place. Honestly Chilies, get it together.
(2)Chip E.
Worst service EVER....and they were out of basic food items on the menu....like the ribeye steak. This was a real turnoff.
(1)Sarah K.
We waited an hour for our food when it finally came everything was cold. It was awful, really a waste of time.
(1)Will B.
Sticky menus. Server was nice and fairly attentive. Food was so-so. Floors were very dirty.
(2)Bill B.
I arrived at 11:00 a.m. the floor was just mopped and super wet, thought I might fall. Stupid to use that much water, just before opening. I had a birthday free appetizer. Ordered the onion rings, I told her bring them out first we will order later. There was no one in the rest. My rings came out cold sent them back. I then ordered, she brought the soup out right away before rings. Then the food came and later on the rings. So what do you want to get cold first. Rings stink when there cold. The burger bites sucked. The rings were not what they used to be, besides there actually off the menu. I gave waitress the coupon and she came back and said you have to buy a full meal not the lunch menu. I said I get promotions every week and have done so for years. No luck, happy birthday to me. Had to take a tums later in the day. The food went down hill and I am never going back. Checkers has better food.
(1)Brian K.
Unbelievably bad. Uncontested champion for worst service in Sebring, a place where people aren't exactly renowned for their drive and ambition to begin with. I didn't think it was possible for Chili's to screw up their pre-fab food. This one finds a way, apparently as an extension of their open hostility towards their patrons. I've now been here four, yes four miserable times (the last two not of my own will) and the experience has always been identical. If you insist on casual dining in this part of town, Outback is literally next door and considerably better.
(1)Frank S.
Don't even waste your time. All they want to do is sel drinks at the bar. Everything else is secondary. Most of the food starts out frozen!! Service is TERRIBLE!!!
(1)Carl G.
Lets just day the service is horrible. Friendly people. Poorly trained. Can't handle large groups. Don't come if you are expecting normal Chilis service. If you are patient then you'll be fine. If you aren't, pick the red lobster or outback next door.
(1)Makena K.
Horrible!!! Will not go back. My husband is a strict pescatarian and ordered the shrimp quesadilla salad. They brought him chicken quesadilla salad instead. The manager looked at him in the eye and told him that they will make an entirely new salad. The salad came and hubby started to eat ... and lo and behold a slice of grilled chicken. What the --- recycled food?!!! On the same visit, I ordered a black bean burger. My burger was SOoooOO burnt, I couldn't even cut it with a knife. We came 2 hours before closing time. This was Chili's last chance to redeem themselves. We have had several horrid experiences here. But since there are only a handful of choices in Sebring to dine in, we keep giving this terrible restaurant chances. But SAFE TO Say we will NEVER spend a dime of our hard earned money here...EVER!!!!
(1)Jim C.
Decent food but significantly slow service. Waitress forgot to place order but didn't bother to tell us until we politely complained about nearly one hour wait.
(1)Nathan C.
Food gets a...well I cant rate the food as it's not here yet...it's been nearly 40 minutes since we ordered so I guess that explains the service. Turns out that our waitress forgot to put our order in. When the food finally arrived it was good. The manager comped our whole table lunch which is why this is 2 stars instead of a solo star. Gotta respect a place that knows when they mess up bad and responds appropriately.
(2)Steve M.
Service still a serious issue here and guess they don't read reviews or just don;t care. Our waitress was more interested in chatting to the other staff or cleaning her station so she could leave. Had to keep trying to get her attention for needs. Food took some time and came out incomplete. Had to wait for some time before we got her atention to be able to fix things. Too many other options available for this to continue.
(2)Jimmy M.
The food was average for Chili's. I was prepaired as advertised and good. The server was disorganized and slow. After we were seated we were there for an hour and a half. It wasn't a busy night so I'm not sure what was going on. I have been to this location a few times and it seems to always take longer than it should.
(2)