Outstanding food. Went on a Sunday. Service was great. Portions are small and fairly priced so order a lot.
(5)
Tammy G.
The food was nit great for t yt? E price. They are more like a 3 stat restaurant but nit great for the area.
(3)
Bill B.
I've been here twice. Each time the bar staff is awesome. The atmosphere is very laid back and cool. Great interior design. So far, I have had the Ropa Vieja empanadas which are amazing. I could eat 10-12 of them if I could. The Grilled octopus skewers and chicken skewers are equally awesome. My only complaint is the overinflated price of their draft and bottle beer. I know beer and I know it is very inflated here. $9 for a draft of Hop Gun is ridiculous. That draft should be $6-$7. I am not sure their reasoning for this. I drank one beer b/c of the price whereas I would have drank 3-4 if the beer was appropriately priced. Instead, we went across the street and I got a draft of Dogfish 60 for $4--yes, $4. Management needs to revisit their alcohol pricing. I think you would see allot more in alcohol sales if you did. The place is a 4-5 star if the drinks were priced right. The food is 5 star.
(3)
C N.
Good food, but be ready for a wait staff with some arrogance and aloofness.
(3)
Lauren V.
My favourite experience in all of Miami. We cruised through Wynwood District on the recommendation of friend and fellow Yelper Mr G. An avid photog, he gushed about the colors and artistry of the area, so on a whim, we tried to find it after a half day walking around Little Havana. We found street parking a ways down from the restaurant, and walked up from the back, entering into a hidden yard of murals through an amazing, fan-filled breezeway. We roamed around taking photos and enjoying the art before stumbling on the kitchen (again, from the back). This was a great intro as we walked through the large, outdoor patio seating. Tapas style meant we ordered about 10 dishes between four of us. Among these were grilled asparagus ($8), elote (grilled corn $7), sliders ($9), tequenos ($16) and scallops with polenta ($15). Pretty pricey ... but all excellent and decent-sized portions for smaller dishes. Between the murals and the gallery, it's a hipster mecca, but most of the diners looked like business associates out for an early drink or late lunch (we arrived about 6pm). Service was friendly and attentive, but with a decided cool-baby vibe, this may not be for everyone. Total bill was about $145 for four plus drinks.
(4)
Louie K.
This place has an awesome atmosphere. I absolutely love the decor! The artwork that surrounds this restaurant it's somewhat inspirational. The food, the food, the food. The food isn't lacking in flavor. It its well layered in flavors and greatly presented, which isn't hard since this is a tapas restaurant. I wasn't greatly impressed though. Why you ask? Because the price tag doesn't match. Look I understand inflation and costs (2 years assistant manager in a restaurant), but the mark up on everything is higher than it should be. Maybe it's so high because they're leasing the artwork in the building. I dunno, but the price was the only reason why I didn't give this restaurant a fourth star, and our mediocre service was why I didn't give this restaurant a fifth star. The food is really good here, but other than the decor this restaurant didn't wow me. I wouldn't go back, but I wouldn't discourage anyone from not going here. It's worth the visit
(3)
Sophia C.
Chose this restaurant as our last hurrah in Miami and I was not disappointed. Came here for the art walk (stunning murals and art galleries all around the neighborhood). The restaurant itself was covered with art and the outside dining area was connected to wynwood walls. It's the perfect place to grab a bite before or after checking out the 5pointz of Miami (hi New Yorkers!). Food is tapas style so order plenty of dishes to share. Everything we ordered was scrumptious. The 45 hr crispy pork had just the right amount of kick from jalapeño and sat on a bed of cheesy grits so creamy it was risotto-like in texture. The scallops were marvelous as well and delicious with the polenta and feta cheese. Try to get a bit of everything on your fork... And enjoy the taste bud party that ensues. Skirt steak skewer with chimichurri sauce was great as well but nothing outstanding to note. Hamachi ceviche was the perfect mix of citrus and sweet. I can't say no to hamachi. Medjool dates were life changing. I say that because I hate dates (but to be fair I haven't given them a chance, I just lump them with other dried fruits I hate) and this dish had me rethinking my prejudice against dates. They're wrapped in magical bacon. Sadly the order came with like 4 little dates and a big heap of salad. Love the ambience and the food. Pretty pricey for small portions :( and don't expect to drop in spontaneously... The place gets packed so make sure you have reservations! Tip- head to the bathroom 15 min before you really have to go. There's almost always a line during peak times. Four stalls for both men and women....they need to step up their bathroom game.
(4)
Carlo V.
Food is okay , too many sauces on everything Prices are reasonable and service is good This is basically a tapas place with a little larger portions but well priced
(3)
Kealoha B.
Best empanadas of my life. Worst service. Happy hour is a joke, they just serve smaller servings for a smaller price..(essentially the same price in the end because you have to order more). Only drinks on the happy hour menu are draft beer or wine. Service has been terrible the last few times I've been. I love the empanadas but that's about it. They don't bring menus when you sit down, everyone just stands around and stares at you...it's not their table so, so they're not going to bother to even acknowledge you. The bartenders even lack customer service skills. The hostesses are not cordial on the phone or in person ...and they should be giving you a menu at the door if they aren't going to actually show you to a table. Owners should be angry that they are paying girls to just stand at the door. Wonder how much that's costing them?? The staff is actually scaring away the customers! Managers don't seem to notice anything that is going on. Bottom line the service just stinks here...bad. Disappointing. The food is good but the vibe is terrible. I don't know if it's a good trade off. The fact that all of the negative reviews tend to be service based complaints says that management does not even read these reviews. Frustrating seeing as I actually really like this place but not willing to pay the high prices for such horrid service.
(1)
Evelio R.
The pan-seared Florida fish and grilled chicken with quinoa are top-notched and reasonably priced; a rarity for Miami. The place is right next to the Wynwood Walls and has a nice outdoor patio for walking around and looking at artsy fartsy stuff.
(4)
Shalizeh D.
Wynwood Kitchen was a fun place for out of towners to have dinner and check out the Wall Art in Wynwood. If you enjoy tapas you will love Wynwood Kitchen. Each dish was good. They bring them out as they are ready but the flow was constant. We literally had a little bit of everything and I was pleased with each dish. The corn and the meat were really nicely done and the empanadas were my favorite!
(4)
Gabriel B.
This is the first time visiting this place. I have to say everything was delicious. Every single items was flavorful. We had the fingerlings hash, caldo gallego, hummus and the WKB sliders. Service was excellent.
(5)
Larry B.
Before ordering, I read plenty of reviews on what dishes to order. Every single one that hit the table was as good (or better) than I had hoped, so thank you to the yelp community and to our waitress on Saturday night. The two of us started off with the chicken empanadas (not to be missed - the dough was just dry enough that it didn't detract from the flavor of the chicken, which was amazing,) the tropical salad (simple, delicious, a wonderful starter,) and the shrimp ceviche (delicious taste and a very generous portion.) For our meal, we ordered the short rib (a 10! served with a mashed sweeter root vegetable that was out of this world) the maduros (can never go wrong with these,) and the cauliflower (very good, we ordered without bacon, however, and i'm sure that the bacon really does improve the dish.) We couldn't believe how good the food was and the service was as attentive as you could expect on a very busy Saturday night at a restaurant where you aren't paying ridiculous service charges. I will absolutely be back. Had we not ordered drinks, we would have been under $100 and completely full.
(5)
Marjorie W.
Right next to the Wynwood Walls, this beautifully decorated bar & kitchen makes for the perfect place to grab a bite while enjoying your day in Wynwood. The 48 Hr. Crispy Pork, Hamachi Ceviche, Ropa Vieja Empanadas, Shrimp Tacos and Pork Belly Skewers are DELICIOUS!
(5)
Christine L.
Good food but they charge $2 for 4 chips when u ask for extra. They take your plates away when you're not even ready for them to. Guess it's the area u pay for the area not the food.
(3)
Isabel B.
My visit was on 12/26/2014 around 1400 hours. My friend and I stood at the hostess station for 5 minutes before we were remotely acknowledged. But apparently that is the type of customer service you get in South Florida. Our server was polite. Our food came out and the guy with dreads says "Here you go" from behind me as he makes no eye contact and sets our hot plates down. Our dishes were the Vaca Frita and White Bean soup and sweet platains. Platains and yuca were baked to perfection. The yuca laid on top some refried beans which tasted good. The meat, well, indeed when they labeled Vaca Frita it was soaked, smothered, suffocated and served drenched in grease. White bean soup was not salty with delicious herbs. Unfortunately it was not long afterwards when this meal would be regurgitated in the ER. Food poisoning was also on the menu.
(2)
Christina L.
Love this place! Great tasting tapas-style food. This restaurant is so fun to enjoy with friends! Surrounded by the Wynwood Walls, this place is also a piece of art itself. Great atmosphere, great food and the Latin-misu dessert is to die for!
(5)
J N.
Great food,good music from a live DJ.the miami art throughout the restaurant keeps you looking around and doesn't get boring. I do have to say that the food is great but portions are very small so if its your first time do not expect lots on your plate .
(4)
Karen L.
We were exploring the Wynwood walls, and we decided to pop in for some lunch. We ordered the pork belly, queso frito, and the fried bok choy. Everything was delicious! The pork belly was tender and melt-in-your-mouth delicious. The queso frito was surprisingly very good, and I wanted more of it! And the bok choy was very tasty. The portion was huge, too, and we couldn't even finish it. We had a surprisingly delicious meal here, so definitely give this place a try if you're in the area!
(4)
Tom A.
Last Friday we gave this place a try after finishing out Happy Hour at the Wood Tavern across the street. The place was packed and there was a wait of about 45 minutes for outside seating when we arrived around 8:30pm. We were more hungry then patient and were happy when we could get seated immediately inside the Bar area. Great atmosphere and ambiance. Service was good and attentive. We ordered Vaca Frita and the Grilled Chicken, both quite tasty. They were small portion as one can expect from Tapa's but enough to fill us up since we were still liquored up from the Wood Tavern. We definitely be back and looking forward to having a table outside by the Wynwood Walls.
(4)
Carlos L.
Finally another tapas place in Miami, we had: Gambas (shrimp) al ajillo (garlic): amazing. Baby octopus skewer: great. Potato salad and chicken sausage paired with beer: great too. 48hr pork with cheese grits: pork wasn't the best but not bad, cheese grits were delicious. Shrimp tacos: would have rather have them grilled and not flash fried: nevertheless, very delicious. Service is good, spendy: average dish is $12 and it 1 bite for 2. Great artsy decor and ambiance. Definitely coming back
(4)
David C.
I tried a bunch of dishes. Ropa vieja empanadas was OK Latin Caesar was Ok Guacamole was Ok Pan Seared Florida Fish my dad rated it 4/5 Brussels were ok Roasted Mushroom was Ok Chocolate Flan did not like returned it White Chocolate bread putting was good Great service
(3)
Maria D.
Can't understand the hype. Went for lunch today. Portions are small. I get it. They're tapas. But please then adjust the prices to match the portion size. And adjust the attitude of our server. So indignant about everything. Very useless & rude. Not even going to dignify this review & talk about the food. There are plenty of other places in this city that I will grace with my presence & pocketbook!
This is a tapas restaurant. All the dishes are small, even the "entrees" in the second page of the menu. All the dishes we sampled were great however! We ordered 5 things and the two of us were full. One of the five was free (pico verde) owing to a FourSquare checkin special. We also got our second round of drinks free from the manager. He proactively insisted upon this after we had to have a less than one minute conversation with a homeless woman who wandered into the patio area. It really was a non issue though, and not the restaurants fault, but nice for the manager to apologize. That aside the patio is such a fun place to have dinner. Part of it is under cover, and part of it is open air with seating on fake grass. For a Wednesday night the restaurant was very busy, on the patio at least, and the patio atmosphere was lively. This restaurant is basically inside Wynwood Walls. Before or after dinner be sure to walk back through the restaurant patio area and take note of the amazing art. As you walk back to your car also note the many painting buildings. Note as of today the parking meters in the area and parking pay box machines are all broken. You can park for free or valet.
(5)
Ronney B.
At 1:30 we got on the wait list for 6 people. Wait time, 30 minutes. Acceptable wait time. We were seated and ordered. My father and I ordered chicken. Everyone else got their meals except for me and my father. By 3:00 we had had enough. We were hungry! We all stood up to pay the bill and leave. The waiter and manager apologized and took the chicken off of our bill. I was shocked by the remaining $75 for 4 people to eat tiny, non-filling meal. The manager took another $25 off the bill. My father and I went across the street and got a very tasty chicken platter that came in 5 minutes! The food they got was good, just overpriced and small portions. Points for the manager taking care of us but negative points for the slow pretentious meal.
(3)
Lauren O.
Every single Tapa we order was Amazing And the jalapeño margaritas were delicious I need to go back !!!
(5)
Lyza L.
I've been here a bunch of times and always had nice service and very good food. For some reason, however, what stands out in my memory are the times I sat at the bar and asked the bartender to make me something fun. OMG... three times in particular they did some fabulous crazy concoction with green tea or some sort of exotic bitters and bourbon or rye or I don't know what but they were always DELISH! I need an excuse to go back. Soon. Very soon.
(4)
Scott R.
Great food and friendly staff. Good bar w friendly and helpful bartender! The tapas was amazing ... the whole atmosphere and location top notch. I highly recommend this place!
(5)
Nancy A.
Ive tried to give this place a chance, have been here at least 4 times. Non of the experiences have been pleasant but one of my gf loves it so thats why we keep going. The tuna is great, the dates are overpriced and the sangria is waterdown. worse part, I am always hungry after having spent 50 bucks per person. last time, while missing plates on our table, the hostess came to bring us the bill and broke my mothers sangria glass (yes it was probably half way) but instead of bringing her a new glass and apologizing they just said "oh that was empty" really?? then what was the liquid on the floor and all over our shoes? in conclusion: great location, good music, extremly overpriced and service is horrible. oh and fyi, if you make a reservation and you are missing 1 person of a 9 people party, they wont seat you and make you wait like an idiot in the small entrance area.
(2)
Tarso T.
They should add a few vegan options. They do have some vegetarian though. However, they were very accommodating and "veganized" their dishes.
(3)
Sonia A.
Went for a quick lunch with a couple of my friends. First of all, the service was ok at best. The waitress was a little snappy in telling us that the kitchen was almost closed, at 3:30 pm?!?! We order the bacon covered dates which were good. The guacamole was ok, no jalapeño kick whatsoever but ok I can accept that. But the shrimp tacos, yuck! First of all the shrimp was breaded, which I don't like and wasn't specified on the menu! They were not appealing nor tasty. They looked like they were just thrown together with no kind of care. Next time I will skip this place over and head on over to the Wynwood Walls murals! Two thumbs down for me. And I'm being generous with the 2 stars!!!
(2)
Katy P.
I really like the restaurant, not only for the food but also for the art. When you go to Wynwood Kitchen & Bar you have to go through the inside so you can see all the beautiful art they have, but then you must sit outside. You will find yourself in the middle of Wynwood Walls. That means that after you munch on things like their tuna ceviche, braised short ribs or vaca frita you can walk around the walls and admire the art. It's an unforgettable experience.
(4)
Anna R.
A different place with a lot of charisma and a chilled atmosphere. The place was still packed with people eating at 11 pm on a Thursday. The food was nicely prepared and the menu had a lot of vegetarian options. We had nachos and different small dishes. They were all delicious. Even if you're not hungry it's a cool place to hang out for a while.
(5)
Chihi Y.
Wynwood Kitchen is one of my favorite places to dine and grab drinks in wynwood. Every time I've been here, the service was great! The food (braised short ribs) is exquisite as well as the scallops. There's a wide selection of beers. It has an amazing ambiance as well as dining outside looking at the walls; can't be any better! After every meal, it's a MUST to go through the walls! I have always left very satisfied from wynwood kitchen, I recommend it to any out of Towner and local that is in the area.
(5)
Yara V.
I made a reservation with open table and they sat us right away. Not even 5 minutes of waiting. The ambiance is really nice and hipster. There is an outside part as well as an inside. The food was really good. Its all small portion plates to share. The mexican elote (corn) was out if this world, as well as the guacamole. We ordered a lot of food and all of it was good. Service is good, parking is easy to find and they also have valet. Highly recommend this place.
(5)
Jessica C.
I have been coming here since the place first opened and I am so disappointed. Menu options has decreased to upscale bar food menu with an increase in prices. The bussers had poor manners and brought out the food with as much care as the kitchen staff that made it. My shrimp taco had so much water in it, I had to pour the excess water on a plate before It ruined the shell. FYI, the 2 shrimp tacos for $9 consisted of half a head of lettuce per taco, 3 shrimps chopped up and sriracha sauce with a small piece of canned jalapeño. What a joke.
(1)
Jessica A.
I had heard such rave reviews, I finally decided to give it a go. To be honest, at first glance I wasn't too impressed with the menu, but when I asked the waitress for her top recommendation.. I decided to roll with it. The short rib was delicious! Cooked to perfection! I didn't leave anything on my plate. Yum! Definitely my go-to if I ever come back. Nice ambiance. Friendly staff. Make reservations if you're coming on the weekend.
(4)
Carolina M.
The 4 stars are for the great service and ambience. The food was OK, but very reasonable prices.... So I don't complain. We ordered shrimp tacos, platanitos (the best!), chicken skewers and gazpacho, Latin tiramisu and watermelon sorbet (delis!) . The food was fresh and tasted good... But nothing spectacular. We had a great time, the server was attentive and kind. we'll come back to try something different.
(4)
Elizabeth R.
FIRST CHOICE FOR SECOND SATURDAY. On the second Saturday of each month, Wynwood's Art Walk is the place to be, and Wynwood Kitchen and Bar is the place to be seen. Picture yourself sitting snugly in the hip-pocket of the Ãœber-cool, graffiti glitz of the famous, much photographed Wynwood Walls enjoying tapas amongst the pretty young things, creative beasts, and glitterati of Miami's burgeoning arts scene. When it comes to ambiance, this place has it covered. Deceptively large, they've managed to retain a certain coziness by breaking the space into distinct indoor, outdoor, and bar areas. If you are seated on the patio, people-watching is a major plus because there's a constant stream of humanity passing by, posing for pictures, and marveling at the artwork covering every surface of the buildings surrounding the space. As far as the food is concerned, Wynwood Kitchen and Bar specializes in tapas, small plates ideal for sharing. This is great for people who want to try a bite or two of lots of things without committing to a full-sized dish of just one item. The downside is that if you're truly hungry for a meal, you're likely to walk away dissatisfied. Just as you're ready to really tuck into a dish, a dining companion's utensil fork-blocks your game plan. Presentation is super-casual. Most things arrive on little plates without much fanfare or accompaniment. They're delivered by servers in T-shirts and jeans on an "as-ready" schedule. The items I've tried are tasty and trendy, but I haven't seen any REAL innovation yet. Perhaps I just need to explore the menu more thoroughly. We came in at about $45/person with wine--a fair price point all things considered. Although certain aspects of the experience read "dive," the location and the ingredients could easily command a bigger price tag. I'll definitely return to Wynwood Kitchen and Bar for a glass of the New Zealand Sauvignon Blanc and a bite on a 2nd Saturday when my Art "Walk" takes a time out for an Art "Snack."
(4)
Kelley H.
Went here with a group of friends a few weeks ago and had a fantastic dinner. We ordered tapas style for the table, any/everything that caught our eye. Each dish was delicious and came out well timed from the kitchen. My friend joked that he was trying to find something that was less than amazing on the menu because everything that we tried was better and better! We were seated outside in the far corner which I blame for the only negative to our experience, the slow service. It took some time for the waitress to come greet us once seated and when our drinks were empty we had to flag her down to get her to return to the table. Had this not been the case this place would hands down deserve 5 stars.
(4)
Carolina E.
Great food. The chef Dora's an amazing work with each dish! But there are a bit smaller.
(5)
Ale R.
I liked the food. Did not like that it was only tapas. Did not like the fact that you cannot split the check. This is hard when you go out to eat with a big group of friends. Who seriously just carries enough cash all the time to pay for a dinner?
(3)
Kristen T.
I had a great experience here a few years back so when friends wanted to go out in the Wynwood area I recommended Wynwood Kitchen.. ehh not so sure that was the best decision. I am in LOVE with the expansive indoor and outdoor seating, the DJ outside and the art on every wall. The restaurant has a trendy, hipster vibe and is overflowing with gorgeous people. It's a great place for a first date, girl's nice out, a birthday dinner, a group dinner with friends... that is, if they can actually get their isn together. I am also IN LOVE with the menu options. They have a wide selection of all sorts of hot/cold tapas. The empanadas are amazing, the 48 crispy pork just melts in your mouth. I wasn't too impressed with only two scallops for $15, and the combination of the feta/tomato and polenta with the scallops just didn't do it for me. My first issue is that we had to wait over 20 minutes for anyone to come to our table- and actually we had to flag someone down to even come over to us in the first place.. even though we were enjoying ourselves talking, it didn't quite lay the foundation for a good dining experience. Next, we were explained the menu was tapas style and the food comes out as soon as it's put in, but we specifically requested the food to be coursed a certain way. That being said, the waitress still put ALL our food in together and everything came out basically at once, so we felt rushed to eat as some plates got cold. As I used to work at a tapas place, I know the correct procedure would be for the server put a few things in, wait 5-10 min, observe the table's activity and put a few more dishes in once they see that everyone is finishing up the first course.. even if the customers don't request the food to be coursed a certain way.. but being tired and lazy, our server, who couldn't even acknowledge us to begin with and obviously not caring about our dining experience, just put everything in at once and called it a day. I'd probably go back if I'm in the area for art walk, but with so many new chill spots around the area, this won't be the place I am gushing over to recommend to friends who have never been.
(2)
Danny S.
It's got all my stars !!!! Coming from lauderdale I so miss the real city areas and NYC eateries!! This place is it!! People, music, decor, and inexpensive food!! Service is awesome too!! Wynwood without the craziness of galleries!
(5)
T T.
Love this place! Every time we come to Miami, we always make a trip here. Awesome decor, beautiful patio, nice tapas menu. Huge beer selection.
(5)
Elizabeth Y.
I finally was able to dine at this place after walking past it so many times during Artwalk events. Came with my coworkers and boss who paid for everything so nothing will be said about the price. My boss and our party just started ordering a little bit of everything so the list will get long, and boy did we get full! I'll keep the list simple The Delicious: Ropa Vieja Empanadas, Maduros, Pork Belly, Braised Short Ribs The Good: Scallops, Grilled chicken The so-so: Fried Bok Choy (i know previous people raved about it, but to me it just tasted like paper. I was expecting an actual bok choy texture, so was really disappointed with it). On top, we had the white sangria which was ok. The server was really nice to us and got us another jar as we had too much ice in ours. If you go along with what I listed under "delicious" you'll be set! Bon Appetit!
(4)
Rebekah C.
5 stars because from the front to the back everyone was great. The Manager Fabio helped me out as soon as I walked up with getting me a menu, and showing me to a table along with the lovely hostess. Sat at a high top for beer and a little food. The bartender Gabby greeted us within seconds, suggested awesome beers for both of us based on our tastes. The runners were here with our water about as soon as Gabby left, then the beers were here within seconds after. Quick quick quick. Mad impressed. Everyone was smiling and nice. Like the light music, the art walk area outside. Great spot great service
(5)
Tracy W.
I love this place. The restaurant is set amongst the Wynwood walls, outdoor patio seating spills out onto the AstroTurf "lawn." On a sunny, glorious Miami weekend afternoon, there are few places I would rather be than here. The food is fresh, high quality and so tasty. The setting is engaging. After your meal, walk around and enjoy the artwork on both the walls and in the galleries. The area is thriving with energy and activity.
(5)
Rebecca B.
Can't go to wynwood without eating here. Almost every dish,is,flawless. Meat dishes are perfectly cooked and succulent. I've been three times and feel like I haven't even gotten to,try half the menu,,the selections are deep. One miss is the octopus dish, not the kebob but the dish. Octopus is not seasoned and chewy, presentation is not too attractive, I've had much better in this town. A highlight is the amazing selection of wines at amazingly good prices. We've had a full dinner for 3 and bottle Of wine and cocktails and it was cheaper than most places we go for dinner for 2. The artwork inside is pure fun and the patio is a gateway to an after dinner walk among some of wynwoods best murals. You must bring your out of town guests, it's a shows stopper.
(4)
Ray M.
My wife and I like GREAT FOOD and this is definitely what we got here... GREAT FOOD! WKB had been following me on #instagram (@RAYMED) for a while and Friday 7/25/2014, I saw their special and I immediately made the decision in my head to go there that night. I picked up my wife from work @ 6pm and took her on a date. I previously called to make a reservation but there was nothing available prior to 9:30pm, so I chanced it and just showed up since I wanted to sit on the patio anyways (which I can't recommend enough). This is what we ordered that night. 1) Hamachi Ceviche: Mango-aji amarillo sauce, red and green jalapeño, red opnion, cilantro, tortilla chips Thoughts: The taste was amazing, but I wasn't too fund of the texture of the Hamachi... It reminded me of Bacalao a little bit... Was it good... HELL YEAH, it was!!! 2) Guacamole: Roasted Jalapeño, red onion, cilantro, house made chips Thoughts: I'm a HUGE fan of Guacamole and whenever I see it on the menu, I must order. The roasted jalapeños totally was the star of this dish. Coupling with the sea salt homemade chips... OMG!!! Delicious!!! 3) Braised Short Ribs: Boniato mash, red wine demi glaze, boniato chips Thoughts: What can I say about this dish? The boniato chips were crunchy and just seasoned perfectly. The boniato mash was creamy, yet it had consistency. I don't like runny mash. But that SHORT RIB! It was like BUTTER.. No need for a knife, juicy, tasty, delicious with the red wine demi glaze... But if you do order this dish... Do not share it with anyone. Be selfish and eat it by yourself... You'll thank me! I can't wait to visit WKB again!
(5)
Lawrence P.
I just did not love my single experience here. Admittedly, we may have gone on the wrong day as this area has a monthly (second Saturday) art thing were all the galleries in the area display and the area gets packed with people. The first thing I noticed is how warm the dining room was. Yes it was jam and plenty of people were coming from the street to use the facilities. But, still... HOT! I do not enjoy eating in the heat while indoors. PERIOD! Still, I have to admit this is a well decorated restaurant and the food was solid. Place looks the part. It's "artsy" I guess. We as a group had the empanadas, chorizo hash and calamari which were great. The dates were ok as was the maduros The bok choy and the short rib were solid! Best in show was the queso frito (fried cheese) and dulce de leche dessert on cinnamon toast. And, so, I think at some point we will give this place another chance... maybe. Just not on the second Saturday of any month!
(3)
Frank P.
An awesome staple and still my favorite all around restaurant in Wynwood. Enjoy the food and scenery
(5)
Elayne L.
I totally overate -- my fault, not theirs! The waitress said "tapas" style so myself and two others ordered two dishes each and that means a serious amount of food. Let me break it down: 1. Empanadas -- amazing and among the best if not absolute best I've ever had. Chipotle thrown into the mix? You cannot even imagine the flavor, you just have to try it for yourself. 2. Crispy Bok Choy -- salty, green and delicious. 3. Lemon pepper fried calamari -- yum! 4. Skirt Steak skewer -- delectable. Perfectly grilled. 5. Grilled Octopus Skewer -- I have to admit I was skeptical about anything made of squid that wasn't fried or cylindrical-shaped and scared of this dish for that very reason but went along with it because a friend of mine really insisted and vied for it. I wound up eating a whole one of those tentacled creatures and surprisingly love it. 6. Mushrooms -- how can seasoned and cooked mushrooms be bad, really? Shepard Fairey and Faile artwork decorates the property set in the midst of Wynwood's famed graffiti art-adorned walls. It's not only an epicurean experience but an artistically cultural one as well.
(5)
Evelyn D.
One of my favorite Wynwood spots. Ask to be seated outside, if you like to people watch and to enjoy the weather. With the exception of both soul options, everything else is incredibly delicious. They have this one pineapple drink, I can never remember the name, but it's the reason I fell in love with this place.
(4)
Zach Q.
Wynwood Kitchen and Bar might be my favorite restaurant on this Earth. Sadly, I've only been there once and probably won't be able to return for quite a while. I'm a huge fan of street art and graffiti and the Wynwood art district is literally covered for a few block radius. The restaurant has a courtyard with seating with murals by high profile artists. At the time of my visit is was Shepard Fairey and Futura. From the decor to the menu design, this place was awesome. The beer selection was outstanding too. The menu consists of tapas/small plates which made it easy to try a few different dishes. I don't remember off hand what the names of the dishes were but everything we got was delicious and it all went well together. I really enjoyed sitting in the courtyard, enjoying our food and beers while taking pictures of all the surrounding artwork. I wish I could go back sooner.
(5)
Roberta A.
Amazing food in a spectacularly art filled space. This place is always packed for a reason. I had the braised short rib that was so tender it melts in your mouth, the 48 hour crispy pork comes with the most delish cheese grits I have ever tasted, and to top it all off the upside down cake is so good you want to lick the plate to savor every last drop of the caramel sauce! You must take a stroll behind the restaurant to check out all the cool street art.
(5)
Jayson Y.
Great atmoshpere, great tapas, great drinks and great service. My wife and I celebrated Valentines Day a day early Friday the 13th. Will come again very soon!
(5)
Bayan B.
my absolute favorite place to eat! I only tried the grilled chicken with quinoa and the roasted mushrooms and kept on ordering the same thing every time I go, I didn't wanna try anything new because they were so good! the chocolate flan is also very good, it was my first time trying it here and I loved it. The staff is very sweet and the best part is that it's located inside wynwood walls
(5)
Shabnam S.
Go here! Even if just to enjoy the beautiful walls and the intoxicating bevs. Go here. And while you're here, be sure to order the ceviche (both types), the Mahi Mahi skewers, and the bread pudding. Take a look at the amazing graffiti and be grateful that there's a venue to house such an important of today's culture. So do what you want, but make sure to go here!
(4)
Steve R.
Thursday evening, seated immediately inside. Outdoor seating was crowded. Would be 3.5 stars overall if you could give half stars. Bacon wrapped dates - 4 stars, shrimp tacos - 3.5 stars, black bean soup - 3 stars, shrimp ceviche - 4 stars, guacomole - 3.5 stars (guac is 4, chips are 3). Overall, ok food, good service, but won't bookmark this restaurant for a return trip. Too many other restaurants in Miami to try first.
(3)
Gabrielle G.
Wow! Great food! Great scene!!!! Rapper from California! Instagram- theturfchick just left this place! Denise was our server! It was so busy but the service was awesome refills on water were consistent, food came out super fast and hot! We ordered scallops, grilled chicken, Brussel sprouts, sliders, and mexican Elotes! All so good! I recommend the Scallops! Mmmmmmmm to die for! Hope you enjoy!!! Definitely a must try before you leave Miami!!!!!! WKB
(5)
Joann C.
I have been meaning to write this review forever but kept forgetting even though I visit every now and then. you know why? food isnt that memorable... I mean its not bad but its not the greatest. The location is great as it is right in the heart of Wynwood and you get to view the Wynwood walls and people watching is just great! But ambience is one part of the equation...my calories are precious and sometimes its just not worth it here. Ropa Vieja Empanadas - Pretty good Gambas al Ajillo - too oily and salty than they normally should be or that I am used to Pan Seared Florida Fish - the fish is well cooked but its just not that seasoned or flavorful. Or maybe my tongue is too saturated from the Gambas. The restaurant is a staple for Wynwood so go ahead and try but just dont have high expectations
(3)
Colleen B.
Tapas and art, great combo! Relaxing but posh setting with amazing, flavorful dishes! We had a very large group and sometimes it is very hard for restaurants to keep everyone in the group happy but they went above and beyond here. The staff was really attentive and you could tell they loved where they worked. We tried almost everything on the menu and it was a fabulous range of dishes. Some of my favorite dishes: The only time in my life where I extremely enjoyed Brussel Sprouts. Yes, the bacon and caramelized onions really helped! The flavor and texture was perfect. I literally could have eaten these like popcorn. Flash Fried Bok Choy with soy garlic dressing. Absolutely delicious. It hit the table and was literally gone in seconds. The Elote was literally finger licking good! Basics that were fabulous... Ropa Vieja Empanadas. Chicken with cilantro crema. Gambas Al Ajillo. Saute shrimp, garlic, parsley, olive oil, light and cooked perfect. Dessert. Molten Cake with cinnamon, ancho, vanilla ice cream... wow! The Latin Misu; tres leches, lady fingers, espresso, meringue... yup! Overall such a fabulous experience, I can't wait to head back when I head to MIA next. We had wine so the next time I am def checking on the cocktails. The art was gorgeous as well, the huge blue piece at the time, literally in awe of the size and color. Go check this place out!
(4)
Maria O.
Great place for drinks and tapas! The ambiance with the graffitis and bohemian atmosphere is really nice, we highly recommend it. Don't miss the walk around their gardens.
(4)
Haley B.
Great tapas place at the Wynwood Walls. The ropa vieja empanadas were awesome. Can't beat the location and view of the walls from the outdoor seating. Cool Shepard Fairey murals inside.
(4)
Chris P.
Great beer choices and cool decor. The Wynwood wall is connected with the back patio. So, once you've had a few drinks or enjoyed dinner, you can then go and view the incredible hand painted murals. I would recommend having the St. Bernardus Abt 12 with a Lindemans Framboise. Take the St. Bernardus and mix a little of the Framboise and drink it like a shooter. It's called a red monk, and it's heaven on earth, but be careful because the St. Bernardus is 10.0%. All in all, it's worth the trip, and I will be returning in the future.
(4)
Andrea M.
Excellent experience, the best tapas ever!! And the cheff its such a nice guy, he greet me and recomemded me the best tapas¡
(5)
Ismael S.
Great food, great ambience... We where received by the chef, an amazing guy, we had a great talk with him. We tried five plates and all of them where good to great. It's just simple, honest Latin tapas.
(5)
Ramy E.
Been here before and it was decent. Walked in on a Saturday afternoon with no dinner rush and asked to sit outside for a few drinks. Nope, tables are for food. I said ok we'll order some apps. The fat man hostess up front looked around nervously and then we assumed it would be ok as he was grabbing some menus. He then apparently changed his mind and said the bar area is for drinks. The bar area was completely full mind you and we wanted to sit outside. I'm not sure at what point an establishment thinks meh, F what my customer wants...I'll make him stand in a crowded bar area rather than have him order wine and food and leave a nice tip? Anyhow, that was too much to handle. We left. Will never go back. Food was average at best anyhow. That plus the rudeness. Don't go,
(1)
Christine C.
Delicious and fast. Great service
(5)
Waldo M.
Great ambiance, delicious drinks and if u come for brunch you must do their chicken and waffles.
(5)
Jamil S.
4/5 stars but take it with a grain of salt. I didn't eat a full dinner here: I came here for jus snacks and enjoying the atmosphere. Ok 5/5 stars for the decor, the resturant and the outrageously amazing music selection- the wynwood walls next door and in the back ground is beautiful. I'm not a fan of tapas- don't like 15 plates of food w tiny amount of food on it and each plate is 8.50- but hey to each their own.
(4)
Tania G.
well, while the restaurant itself is very inviting and ultra cool looking, the food was ehhh. we wanted to take advantage of Miami Spice, and so we ventured. here's what i had: - black bean soup (basically a can of black beans warmed up with a special little sauce drizzled over it). there is nothing special about this soup. at all. - adobo rubbed grilled chicken. good. just good. - rice pudding. good, just good. there was nothing special or memorable about WK+B, to be honest. my friend (nat g.) had the crispy pork with grits and that was pretty good, i must admit. i'd like to come back and sample other things from their menu. until then, it was just ok for me.
(2)
Armando A.
The food was great. The empanadas and the ribs were really good. I was there Saturday and it was kind of crowded so it took a while to order but it was all right. I will definitely go back.
(4)
Nella W.
Went on a double date for Valentine's Day. Ummmmmm didnt have such a great experience here. We had a reservation, we got there on time, and when they went to sit us down, the table was taken by another party, so we had to wait on the side until a table was ready, NOT COOL. So we finally sat down and started ordering, i really dont understand the difference between the appetizers and the entres, the size were all the same. And i know they are tapas, but tapas are for sharing, and the sizes were really just for one person. For 4 of us we paid nearly $200 for like 5 dishes. We didnt even order dessert becasue we were already dissapointed!!! If u are thinking of going to this place, do NOT go hungry becasue if you do, be ready to cough up some big dough!!! OVERPRICED!!! The food was very tasty, about the only thing that was good!!
(2)
francisco m.
Great atmosphere. Food is good but nothing worthy of culinary admiration. What to eat? baby octopus. Tuna tartare. Empanadas. Hamburguesitas. White choco bread pudding. Do not order a signature appetizer called pico verde...its just chips with a sauce made out chopped veggies...its good but not worth the $8 or so. Drinks? get the tequila jalapeño drink. Thats it. Dinner will end up being over priced...i paid around $120 for a course meal but for that amount i can eat a lot better in better rest. The art scene is awesome, though.
(4)
Gaby M.
Did a good your and this was the first place. Beautiful art work inside and outside. Nice and clean. We had the empanadas de ropa vieja, maduros, and the cheese stick. All of this was paired with s light beer and delicious! We cannot wait to go for lunch and dinner with our kids.
(5)
Sara M.
I was surprised this place didn't have 5 stars. They had a great atmosphere with indoor and outdoor seating. The service was great and all the food was delicious! Was def more of Latin American style but I would definitely go back.
(5)
Teresa P.
I love when people complain about how small the dishes are.. this is a tapas place, do your research. Anyway, I've been here a lot, but this visit our server was awesome. I don't remember her name (my bad) but she was pregnant. She was super attentive, brought everything at perfect timing and checked back often. I had the tuna ceviche, very tasty. They have a great beer selection and the ambiance is the shit. I'm over the Wynwood Walls, but it's still nice for newcomers. FAB SERVICE -TPK
(4)
C. L.
3.5 stars. Dishes are small but heavy. Recommend getting a table outside. The best thing about this restaurant is the view/proximity to Wynwood Walls!
(3)
Leilani D.
I've had dinner here a couple times, and drinks another couple of times, and really nothing stands out. The food and drinks were both mediocre (nothing was very good or very bad), and probably a little too expensive for what they were. If I recall, the service was also kind of meh. I give it 3 stars simply for the location/setting/ambience - it's pretty cool to eat outside in the middle of the Wynwood Walls. I'd say it's a good place to take out of town guests if they want to see something a little different - but I probably wouldn't come back here on my own.
(3)
Brian C.
Food is delicious, great ambiance, and the art is absolutely amazing. Highly recommended.
(5)
Henry H.
I was luckey that I went on a quiet day. Food was clean and looked pretty and everything came quick. Really need to go to this place a few times to be able to give an accurate review but for my first time they did prerty good.
(4)
Brenda P.
It was HOT and HOT! HOT # 1- This has IT factor written all over it. Trending...big time. It was jam packed. Walked in right on time for my reservation and had to elbow my way to the hostess who apparently thought I was invisible. After several minutes of watching her drown in a glass of water because of all the requests being thrown her way she finally looked up at me and then directed her inquiry to the guy next to me. Not going to happen. "I was here first" I said with an added smile. It's not like me but dammit, it was f'in HOT! (as in hot # 2 which I will discuss in a second). She was nice about my objection, took our menus out and asked us to stand behind her. Seconds later a guy came by and took us to our table. As requested, they sat us inside. I expected a little bit of a struggle given the rocky start but glad I was wrong. The place is open and airy but it did not seem that way because of the amount of people that were in there. The bar side was muggy and elbow room only. Thankfully, we were in a booth. Our waitress came by right away and took our drink orders. She was pretty good and was on top of everything. We ordered a couple of pitchers of red Sangria. It was really good and on the sweet side. We ordered: - Ropa vieja empanadas- the ropa vieja inside was delish. Didn't care for the outside shell. It was a little hard for my taste. - Lemon pepper calamari- addicting and delicious - Medjool dates- TINY! tasty but don't care for the almond inside of it. - Chorizo hash- delicious. I wish this came with a side of scrambled eggs. Mmmm. - Flash fried bok choy- So good that one of our friends who hates any kind of vegetable ate it...and enjoyed it. - Maduros- the maduros had the perfect consistency. I was hesitant about the cheese. Overall it was OK but I don't think the cheese on it adds anything. The sweetness in the maduros still overpowers it. - Short rib- tender and perfect. - Churrasco- not my favorite. Undercooked and served with COLD black beans. Eh. - Queso frito- INCREDIBLE and we ordered a second one for the table. - Dulce de leche- crazy good. Served with a cinnamon toast. Had two orders of this. - Chocolate bread pudding- good in a Denny's type of way. - Coconut sorbet- 3 small scoops. Simple but good. Now let's talk about HOT #2. IT.WAS.HOT. As in, sweaty hot. Not just me. Everyone in our group was hot. It made for an uncomfortable dinner. I am hopeful that when I visit on a regular night (and not Second Saturday), this will not be an issue. There are about 5 bathrooms with an attendant directing traffic to them. The line was consistently about 15 people deep. It's kind of crappy that if you are a diner here you have to wait to use the restroom. It would be nice to have some kind of stall dedicated to the people actually dining in the restaurant. Who wants to stand in a line of 15 people when dining? You want to use the bathroom and get back to your table asap! It ruins the experience. Luckily we all waited until the end of dinner to make "the line". Then again, this might be just an issue on Second Saturday and not the rest of the time. Prices are not over the top so that's always a plus. I look forward to my next experience here. Thanks to my fellow Yelpers pointing me here!
(4)
Primo L.
Enjoyed lunch here with a friend the other day and started with the hamachi ceviche which was served thinly sliced on a plate with citrus juice and hot peppers. We also shared the burgers and the dates, both enjoyable. The service was quick, the Gewurtztraminer wine served chilled and delicious, and the music was a fun trip down 1990s memory lane. Good lunch spot.
Nestled in the heart of Wynwood, this place has a truly awesome menu! Tapas style, the menu leaves little to be desired, as there is most definitely something for everyone. A few of my faves are the brussel sprouts, the calamari, as well as the 48 hr crispy pork (rich but amazing). The dessert selection is enough to send anyone into high-sugar overdrive; the Tiramisu is amazing but SWEET, the flan is crazyyyyy, and the molton chocolate cake looked to die for (takes 20 minutes to prepare so we didn't go for it, but I'll def leave myself some extra time on my next visit so that I can squeeze it in). The service on the other hand, is efficient, but not friendly; on both occasions I had the same female server who was anything but pleasant. I would go as far to say that it was UNpleasant. The outdoor seating is definitely the way to go, with a view of the beautifully painted walls of the neighbouring buildings. If this isn't your thing, there is a ton of seating inside... Bring a sweater either way, tends to get chilly at night.
(4)
Mike S.
Came for lunch "on a tuesday..." and had a very good experience. The venue itself is very cool and the food is great! Had the ropa vieja empanadas, guac dip, but the best thing had to be the short rib with boniato mash dish that was spectacular. Service was quick and friendly. Will definitely come back.
(4)
Henry M.
The food is delicious. No doubt about that. There's plenty of flavor. Their 48 hour pork is amazing. However, I do feel it is a little overpriced. Some of those items are street food and you can find just as good or better out at some cafeteria in Sweetwater or Weschester. And the difference between a West Dade cafeteria and this place is the price. Items like platano maduros, tequeños, and empanadas shouldn't cost that much. The place is worth a visit and you can't go wrong with anything in the menu. The drink menu is what really makes this place worth the visit. The Inferno definitely has a kick. I recommend it if you have a sore throat. The Guayabera is awesome. Come here for the drinks and maybe the food.
(3)
Vanessa P.
Shhhh... I don't want too many people knowing but THIS IS my hot spot! Nights at Wynwood Kitchen and Bar are always great. This place is so cool. The lighting is exceptional! And I am one of those people that believe lighting sets the mood. This place is for the hipster in you. The crafted cocktails are AMAZING! My favorite is the Wynwood Inferno (Don Julio, jalapeño, lime and everything nice). I have tried pretty much everything on the menu (minus the shrimp-I'm allergic) and my mouth waters at several items... Can we talk about the Hambugersita (I like things with a kick)?! Their dates which I've been known to order second and third rounds of with the arugula salad! Their ropa vieja empanadas (a favorite growing up) and their calamari! If we end up going together chances are for your first time you're going to have to be compelled to try all of the above. Dessert is a prepared by the order chocolate molten that will willfully jump at the chance of waiting the 10 minutes for its delivery. You feel like art when you're here because you are surrounded by art and beauty! The Wynwood Walls are right there. Once you're done with your yummy feast, walk around and explore. A night at WKAB is a feast of all the senses! It's a favorite of mine-without a doubt!
(5)
Monica S.
Years from now, we'll look back upon Wynwood Kitchen + Bar and recognize this creatively brilliant art-restaurant as a pioneer in what's otherwise become a booming cultural mecca. If all goes well, we won't find Five Guys (I do love a good cheeseburger though) but rather a crop of hyper local businesses that carry the Miami spirit forward. Waxing lyrical aside, I really like Wynwood Kitchen. I love Tony Puche and Chef Miguel Aguilar. But there's also Alex, the handsomest hippie bartender out there. You'll easily find yourself chatting about good vibes and all sorts of positivity with him. Gotta love that! Ok, now the food. Chef Miguel Aguilar happens to come from my favorite restaurant in Philly, Cantina. After falling madly in love with the platanos machos, it came as no surprise: these were the mere things that had me frequenting Cantina in the first place. The ropa vieja chicken empanadas are a can't miss and the flash fried bok choy slays. It's a good spot for some light bites and cocktails if that's what you're in the mood for. Plus, their happy hour scores too. If only I could get Miguel to have them offer those cheap pitchers of fruit puree margaritas Cantina-style. You know what I'm talking about, Chef! Food and drink aside, you've gotta love the impressively curated digs. Surrounded by Wynwood Walls and in the thick of this neighborhood's pulse, WKB is a no-brainer pitstop.
(5)
Lyn B.
Great atmosphere, food delicious, great selection of beers!
(5)
Dennis M.
Hype-o-Rama. I get that it's on a nice property overlooking really expensive gallery's but this place is a total "seen and be scene" restaurant. Only issue is, the food is not to be seen. It's a tapas style place and the prices are pretty appropriate for what you get. The only decent dish we had were the Chicken Empanadas which isn't really that to fuck up. The brussel sprouts were some of the worst I've had in memory. Soaking in a caramelized onions juice with some bacon bits, poorly executed and really runny and heavy. We shared the pork belly and octopus skewers and bacon dates, all nothing to write home about. If you're for looking for a hip, loud, scene place, then this is your spot. Just don't expect much on good/service.
(2)
T.C. C.
Had dinner 11/22/14 with friends whom were visiting from Pheonix, AZ. We had a fantastic time! Great atmosphere, great service, and the food was delicious! Will definitely recommend to friends, both locals and tourists!
(5)
Krystle L.
We really enjoyed the atmosphere and really enjoyed sitting outside! We had ordered 3 different tapas and everything was delicious! The server was very nice, but it took forever to get our coffee, but desert was amazing...it was a chocolate molten cake!! We wil def come back again with friends!!
(4)
Jesus V.
This place is in the heart of this new hip miami neighborhood. For food we had ceviche, queso fundido, pork belly, shrimp tacos and the coconut and white chocolate desserts for a crowd of 5. We also had drinks (do not recommend the cider though) and the service was good. Make sure you hang around the walls!
(4)
Prentiss J.
Did not tell me that the food does not come out all together......so I'm setting here while my partner is eat. Food is good.... But the service sucks!
(1)
Danielle S.
Great food and great atmosphere service is always top notch I come back all the time and that's not bad accident I love Wynwood kitchen and bar :)
(5)
Sara H.
The atmosphere is cool and the service is friendly, but the food is lackluster at best. This wouldn't be a problem, but the word "kitchen" in their name sort of makes it seem like they might actually have one...with some devices with which to make delicious food? Anyways, we ordered the guacamole (bland), the tequenos (also bland) and the flash fried bok choi (pretty tasty but WAAAYYYY too salty) and left feeling full of salt and uninspired. Maybe they should just stick to what they seem to do best; "Wynwood Bar" and leave out the "kitchen" part...
(3)
Holly M.
Love this place, amazing environment next to Wynwood Walls. Happy hour is super cheap and will fill you up. Didn't have an issue with service.
(4)
Hope P.
I am really impressed with my experience at Wynwood Kitchen and Bar ... Thank You YELP! I came here on a second Saturday of the month for Art Walk and read many reviews to know this is the place I had to start the night off at! My man made reservations on Open Table and because of the Miami Heat game there was a lot of traffic and construction was going on the highway to make matters worse. I believe we were 30 mins late but the hostesses were extremely friendly and said our wait would be 30 mins and they gave our table away, but they had a table outdoors that was ready right away ... score! The outdoor seating couldn't be more perfect! The weather at 7pm was fantastic and I got views of the Wynwood Walls outdoors and the neat sculptures and cute tables and chairs outdoors. There are nice old time lanterns on the table that sets the ambiance, and our waiter had the coolest Mustache! The waiter was attentive and fantastic got us waters, took our orders when we were ready and checked up on us and gave us the check all in perfect timing. We ordered the Bok Choy Caliente which was amazing! The delicate Flash Fried Bok Choy just dissolves in your mouth and there's a Sweet Coconut soy dipping sauce to accompany it, not very coco-nutty which is good. Ive been buying lots of Bok Choy to cook at home in Stir-Fry's after this night! Im a FAN Also the Octopus Salad .. delish! There's olives, celery, red peppers, and potatoes on Mixed spring greens and the dressing was perfect, and I found there to be a good portion of Octopus by restaurant standards. The Skirt Steak Skewers it was drizzled with Chimichurri nice and tasty. The Grilled chicken was delish and the Quinoa was made soo fantastic it tasted like risotto amazingly yummy with the Peas, Peppers and Parmesan mmm I still think of this dish!! The waiter had a good sense of humor I needed my card validated and I called him over " I Mustache YOU a Question... But I'll Shave it for Later" Okay I couldn't help myself .. The manager even came by the table to say a few funny words just an overall great time here. I will Be BACK
(5)
Sabrina L.
Visited this restaurant during art basel and it was a great experience. The menu has plenty of vegetarian options, this time i tried the hummus, the mushrooms , the scallops and a vegetable that has a weird name and I cannot recall for the life of me, but it was delish! This place is always pretty packed, so i recommend booking a reservation ahead of time. Our waiter was polite and on point. I prefer the outside patio, it has a lot of cool art. Check it out!
(4)
Shannan P.
The best thing about this restaurant is the ambience and the art. The food was mediicre, portions are very small. The lemon pepper calamari was good but that was aboutt it. The service was ok. It was very busy so maybe thats why the server seemed rattled. He was even defensive when we told him, he got our order wrong. We end up calling the manager to help us.
(3)
Lillian D.
Went to WKB for lunch on Saturday. LOVED IT! The space has a cool, eccentric vibe to it. I love the tall skinny/tall man piece of art at the window. My friends and I have been wanting to try this place for a while and we finally did it. Totally worth the wait. The food was great. There was a group of 5 of us and we sampled a large section of the menu. The chilled corn soup was one of our favorites. It was fresh and creamy at the same time and you could taste the corn. I'm usually not a big fan of chilled soups, but this one changed my mind on the subject. The queso fundido and chorizo was hot and gooey and delicious with just the right amount of spice. The skirt steaks skewers were good, just a tad over cooked. The chorizo and potato hash was wonderful, but the quail egg on top was slightly over cooked. The deviled eggs were perfect. Our favorite by far was the pork belly, OMG! Perfectly cooked with great taste, you must try these. As for drinks, the white sangria was good but our favorite was something called the Guayabera, yummy, packing a punch. Our server, Macarena (yes just like the 90's song), was the best part of our experience. She was funny and informative about the menu. Warning us ahead of time that the dishes tended to be on the "spicier" side but they could work with us. My daughter has severe food allergies and Maca was great working with us and the chef to ensure that may daughter had a great meal and we didn't have to rush to the hospital after. Her efforts were truly appreciated. Overall, I highly recommend this restaurant and I will definitely be back!
(4)
Mitchell M.
Cool restaurant at the epicenter of Wynwood. Shared 7 different plates including guacamole and chips (very good), hummus and hot pita bread (good to very good), chicken skewers with a orange/red dressing like sauce (so so), skirt steak skewer cooked medium rare (I like skirt steak cooked medium well) with chimichurri sauce it was ok, salad (ok), cauliflower with onions (not so good), flash fried bok Choy with onions again ( good concept). Also had grilled chicken with quinoa.
(3)
Brett N.
Why 5 stars? Because my senses were overwhelmed. --- --- --- Fundamentally, this review is going to suck. When you're being taught how to hit a baseball, there are the standard basics: keep your on the ball, level swing, don't dip your shoulders, etc. And when you're a young, aspiring Yelper... you are taught the basics just the same: make notes as to what you ate, take pictures, remember specifics, etc. I did none of that. I basically sat down, and shoveled what seemed like an unlimited amount of food in my mouth. I have no idea what I liked the most, and what I liked the least... I just know that I walked away in a very deep, and very blissful food coma. It's not often that your post-game at a restaurant involves an art show. But the art outside of Wynwood is just insane. As great as the food was, the art might be better. It's incredibly unique, and very large. I can barely paint a stick figure, so I look upon these wonders with awe. If you don't have time to eat, at least check out this "courtyard" of awesomeness.
(5)
Evelyn M.
Good food, good vibes! The 48 hour pork is a must have! The food comes out so fast even though they were very busy. I think they need to seriously work on their wine list though. Ridiculous mark up for cheap wine.
(4)
Ghermay W.
Awesome tapas
(3)
Glenn G.
After sampling their food at a Yelp elite event recently, we were excited to return for the full experience on 2nd Saturday Art Walk. That excitement was short lived and almost ended before it started. ATTEMPT AT RESERVATIONS: Walked in around 3 to make a reservation for that evening. The hostess abruptly said no; and further added it'll be a long wait if you want to come back with no reservation (with a slight attitude). We walked out a little annoyed after being so welcomed only 5 days prior. My loving plus one (Marisol F) went back, as she recognized the manager and asked if he could do anything since it was my birthday. He was shocked by the info we were given and promptly set a reservation. DINNER ARRIVAL: We were over the earlier fiasco and arrived for our reservation, but were surprised to see the restaurant was not a full house (and yet she turned us away earlier). DINNER: We shared a variety of tapas and overall we were impressed: lemon-pepper calamari with pepperoncini marinara (excellent) churrasco steak with black beans (more like black beans with steak & a bit salty; still good) fingerling-chorizo hash with caramelized onions (home run winner) maduros (sweet plantains) with queso fresco and nato (excellent) The party a few days ago included: chimichurri skirt steak skewers, ropa vieja empanadas, boobs, bacon wrapped dates and queso frito (all excellent) Our server was nice but disappeared all too often. 15 minutes to welcome us, another 15 when asked for a minute to scan the menu, and yet another 15 minutes lost waiting for anyone to take the credit card so we could pay. THE BATHROOM: I like bathroom attendants because with them present, bathroom users tend not to be slobs (flush, wash hands, toss paper towel IN the garbage can); but their bathroom attendant was a bit aggressive (for that tip). Exiting the bathroom corridor, I literally had to circumvent his extended arm that was blocking my way; "GUM SIR?" His extended arm was pointing at a tip jar surrounded by bubble gum. A bit over the top and I shouldn't feel bad for not carrying cash to the bathroom and not tipping him. Guests should feel welcomed; not pressured. ATMOSPHERE: outside area (eating amongst the Wynwood Walls & comfortable dining area; awesome). inside area (trendy art, great layout, lively bar scene; awesome) OVERALL: Customer service and waiter let us down; but look forward to returning and trying again, especially since the food was very good
(3)
Lissete A.
The restaurant is nice, trendy and right inside the Wynwood Walls. The menu is all tapas which means small plates. Although, here the plates were even smaller. The food and drinks were good. You pay for the great location and atmosphere.
(3)
Samantha H.
Love it! Great atmosphere, great food.
(4)
Kevin W.
Great food and beer!
(5)
Paul W.
Five of us stopped here for lunch at about 11:45 on a Wedensday. We found an open meter within a few steps of this place, and indeed, we were alone in this restaurant the entire time we were here save 1 other table with about 8 patrons seated at it. Service was very good and attentive, though the gentleman who came out to clear the plates and ask if we wanted anything else was very difficult for all of us gringos, none of whom speak Spanish, to understand, even after asking him to repeat a few times. We ordered several small plates for everyone at the table to share, including 2 orders of grilled chicken skewers, an order of scallops, pico verde, hummus, maduros and I think there was one more plate in there as well. I had a soft drink, everone else had water. The food was very good (though I didn't try the scallops as I'm generally not a fan) and I think everyone had just enough food to satisfy them. Towards the end of the meal, the general manager came by to thank us for stopping and to ask if everything was to our liking. One of the people in our group commented that she likes this place, but that it's always too busy for her to come here during Art Walk. He said "Not anymore, I'll give you my card!". He left and returned with a card for her, and he gave all 5 of us "Wynwood Nation Citizen Cards" which entitle us to get 15% off our future checks if we come here Monday - Thursday. He also took 15% off our check that day as well. I thought this was an incredibly generous gesture on his part, especially when, as mentioned, we were basically the only people in the place for the 1 1/2 hours we were here so it's not like they were making bank on lunch customers that day. For his kindness alone I give them an extra star. We split the bill 4 ways (one of the peeps in our group was celebrating a birthday and we were treating them). Each of us were charged $13.54 before gratuity. I've come here before for Yelp events and have also stopped here when this establishment was part of one of the "Beer Snobs Bicyle Pub Crawls" I took part in, and I always vowed to stop here for lunch or dinner to check it out as a "regular patron". I finally got that chance; I wasn't disappointed!
(5)
Albert C.
Took my little lady for our Tuesday date night. Loved the set up, music and atmosphere. Only issue we had was that the food was extremely salty. Unknown why but I'm going to give it the benefit of the doubt that it was accidental due to the atmosphere. I really enjoyed the location and set up.
(3)
Isabel L.
Absolutely LOVED IT! I recommend the outside seating
(4)
Trisha G.
The food is delicious but a little over priced for what it is and the portion sizes though it is a tapas sort of place. It's very nice to sit outside and see all the art. Nice to talk a walk around after eating. The staff is very nice and attentive, we went ready to order and the host sat us and took a few things we ordered to get us started real quick, very nice, then our server came to assist us. They come and check on you frequently. The drinks are wonderful! They have my all time favorite mixed drink there, the wynwood inferno! It's a bit spicy with jalepenos in it. I really recommend it. Their (guava or grapefruit?? I don't remember) is really good too.
(4)
Lauren K.
I was looking for a place close to a friend's gallery showing in Wynwood during Art Walk and was having a little trouble finding something upscale with somewhat last minute availability until I found this restaurant. The location was convenient if you are checking out the galleries and the restaurant itself felt like a gallery with dramatic modern art decor. I made a reservation here for a group of 6 on open table about a week in advance. When I called the morning of to add 3 more people, they were very accommodating even though it was a busy evening. They told me we may have to sit at separate tables but when we arrived they were able to keep us together and seat us immediately (the restaurant was definitely full to capacity that night).This place was great for a large group since it is tapas and easy to share. The service was quick and our waiter helped us order what felt like the prefect amount of food for 9 people. Only minor complaint--the food could have been brought out a little slower since the table was pretty jammed, but we didn't feel rushed to leave. The food was great...the favorites of the group: Empanadas, latin caesar salad with polenta croutons, pork belly and mahi mahi skewers...tried several others all were good and a lot of variety to chose from. Good cocktails here too. Would definitely come back if in the area again. Happy we didn't have to travel far to find a good restaurant.
(5)
Joseph C.
See and be seen! Located in the art district, this is a place to be seen. We arrived and the restaurant was busy with a very attractive and hip clientele. A tapas style menu with a creative edge. I had the Shrimp tacos, pork belly and guacamole. Honestly, the food was very good, but this place is not fit for foodies, it is all about a night with friends out in town to see and be seen. Prices are a bit over the top for what its served, but frankly, if you're going out to hang out, it's a nice place to visit as long as you know what to expect.
(3)
Larry W.
Cool place in the art district of Miami. Surrounded by unique art and graffiti, we dined in their open air patio. The food is prepared using small plates and meant to be shared. We indulged on shrimp tacos, pork belly, steak, fried calamari and guacamole - all was tasty and well prepared. The service was fast as the plates come out as they are ready. Suffice it to say, we were done eating 30 minutes after we sat. We then ordered two desserts - the bread pudding and the spiced wonton ice cream. Both were excellent and the ice cream even had a little cayenne in it to spice it up. The evening was an experience that we rally enjoyed.
(4)
Pauline L.
It was my first time there, the place looks great, very good atmosphere thanks to the art walls. The food was good, not exceptional, the service was good, the waiter was really nice. It was maybe a little too loud...
(3)
Juddy V.
What a great place. Food was excellent and service to match. We went around 7pm on a Friday no wait no crowd probably because it's a late night dinning spot. Meet the chef and made you feel like you had known him for years. Will be going back soon and often.
(5)
Abigail B.
I have passed this restaurant many times and had friends tell me it was really good. So this weekend, we finally stopped in. The atmosphere is really cool- very artsy and complimentary to the Wynwood area. We sat at the bar and Al was our bartender. He was very happy to describe menu items and make suggestions. When we come back we will sit at the bar again so we can hang out with him. He made us 2 amazing drinks -my fiance had The Wynwood Inferno, which had a great flavor, but was too hot for me. He told me in the future he could make it less spicy if I wanted one. I had the Tony G, which was a spiced lemonade bourbon cocktail. Amazing flavors. I would get it again. The hot items we shared like tapas - skirt steak and chicken skewers (chicken was incredible! I will get this again). Grilled asparagus with parmesan and quail egg, seared scallops with tomato, feta and polenta. I'm not a polenta fan, but this was very yummy. For dessert we had the made-to-order chocolate cake and coconut cake. I'd have the chocolate again, but I would skip the coconut. We will be back for sure!
(5)
Kristen W.
this place is an unbelievable little gem, nestled within the wynwood murals, serving up creative share plates and cocktails. - definitely sit outside. - definitely order the empanadas. - definitely come hungry. i'm sure there are more authentic latin, hole-in-the-wall-y spots in miami, but wynwood kitchen epitomizes miami to me -- the food, the flair, the super warm service.
(5)
Anon M.
The food was fine, not great. Same with the service. But the ambiance, graffiti art, etc. made the difference. This is a cool place and very trendy. It's worth checking out once but I would certainly not come back for the food.
Flash fried bok choy amazing and great wine / beer selection. The coconut cake is a must!! Worth the 20 min to prepare. Don't forget to visit the adjacent outdoor murals...you can bring you drink and enjoy the great art.
(4)
Kandayia A.
There were so many reasons why I simply LOVED this place and will definitely frequent my visits. First off- I loved the fact that I was able to RSVP seating for me and my friends- it sorta makes you feel important to walk up and say 'Kandayia Ali and party of 4'! From the door I felt special- we took full advantage of the valet parking- which didnt put a dent in our pockets. Once inside - this place was amazing. Art, color, smiles and upbeat staff was a real shock to the system. We were asked if we wanted to eat inside or outdoors- and we chose outdoors. As we were being seated- even the sitting area outdoors was filled with murals and vibrant colors. It didnt even feel like we were outside. It was easy to get comfy, we didnt have to yell in order to talk to one another and the wait staff gave us a lot of attention. I felt like I was the only customer they had! The venue was dim lit, intimate and had a very eclectic/vintage feel to it. It was like a melting pot of people from all over the world enjoying each others' company, great food and drinks. Service was very prompt. Even though the food was in small portions it was very appealing to the eye when served and it actually filled me up. All in all- I got more than what I paid for and won't hesitate to journey to this hidden treasure again.
(5)
Kristina K.
Great place to explore different flavors with their small plate menu concept. Everything we ordered was delicious, and their sangrias are amazing. And I love their Wynwood art twist, it definately makes it more authentic and memorable.
(5)
Amanda D.
This was my first time out I'm Wynwood. So many of our friends raved about it and I can see why! Food was amazing. They serve tapas so sharing and sampling is easy. Try the brussel sprouts. The service was the best in South Florida. Even the Manager came over. This is what all restaurants should do. I give it four stars because the tables are a bit crammed and uncomfortable. You can tell they turn tables fast. Worth a night out! Enjoy!
(4)
Ricardo B.
Came to this place for the first time for lunch with coworkers. Food is served tapas style so the portions tend to be smaller than normal. Everything was super tasty, from the queso frito with chorizo to the skirt steak skewers. I didn't try the dessert because I wanted to take some photos of the art that is painted on the walls right next door on the little park.
(4)
Fred M.
Two things are going on here, the food and the atmosphere. Each dish we had was tasty and different, and freshly prepared. How much you like the dish is a matter of individual taste. I liked everything but nothing blew me away. For a party of 5 the bill came to $400, but we ate and drank a lot! Atmosphere on a Friday night was loud and busy with all sorts of people and art all around. It's a look at and be seen kind of experience, and the views were as interesting as the great conversations at our table. Go dressed up! Exciting place. The same place in Manhattan would be more chic, where in Miami it's that plus uninhibited.
(4)
Benjamin G.
When you mash incredible art, murals, Miami's design district, an incredible mash-up of culture, cuisine, and artful presentation, the end result can typically be a trendy restaurant that can expect a semi-glamorous cult following. Wynnwood Kitchen may hit most of those elements, but everything about this gallery-turned-gastrolounge made me feel right at home. The art on the walls and throughout the entire place is stunning. Sculptures, Jackson Pollock-esque splatter art of vibrant colors don't make your head spin, but rather create a welcoming synergy with the menu. We were greeted by the proprietor, Tony, and some of the very kind staff. Started our meal with a nice Victory Pils, one of my go-tos if ever on draught, and Wynnwood had it. The food....sweet mother of all things edible, the food....There was just so much of it. An onslaught of flavors, combinations, culture, and presentation. Chicken skewers, olives, vaca frita, platanos, salads, pork, bacon-wrapped dates, corn, scallops, bread pudding....so many dishes and I cannot recount them all. A menagerie of choices and none were found wanting. All had their fill as we whizzed plate after plate after bowl up and down our long communal gathering. I must say that those platanos were unbelievable. Crema, queso fresco, and the sweetest, most mild plantains I've ever had. Can they be purchased in bulk? The ambiance truly has a way of whisking your mindset out of a restaurant style atmosphere and directly to a family dinner table. Sure, it's trendy and may beg to harken for the grumbles and savoir faire of Miami's most elegant taste makers, but Tony, the staff, and all of the incredibly delectable food made me think otherwise.
Very cool place to hang out or eat at in Wynwood. Would suggest that weekend is better? We tried on a Monday and it was quiet and area not so wonderful. Would love to see during Art Basel d of course artwork is to die for. Hipster hangout and we are older for the genre. Food was just good and priced high.
(4)
Katie M.
This place was pure joy for me. Amazing food, artists I love, and a friendly non pretentious staff who let me gush about it all. We had the PIco Verde, the Roasted Beets, the Ropa VIeja Empanadas, the Pork Belly, the Vaca Frita, the Scallops, the Fingerling-Chorizo Hash and the Flash Fried Bok Choy. All of it was great but the stand out was the Empanadas and Hash. And we both had a Ryan McGuinness cocktail: that I ordered because of the name but would order it again no matter what they called it. Rosemary and lime make a mean drink. What a great meal. I will remember this place fondly and come back every time I'm in the area. Well done Wynwood.
(5)
Rachel K.
Gorgeous restaurant, especially if you're into art...this place is seriously like nowhere else. It's like a museum and restaurant in one. The food & wine here is fantastic. We also enjoyed a nice Joe Jonas sighting while eating here!! Highly recommended by me; really great establishment.
(5)
Carolina a.
Please do not leave that a bad service can affect your outstanding food ! Unfortunate this is a restaurant with great food and atmosphere but terrible waitresses ; badly educated and disrespectful servers specially today ! This is one of my favorite restaurants in Miami, I go frequently because I love the atmosphere inside and I love everything that make Chef Aguilar , I love each one of his delicious dishes. But today I saw with great concern poor service , rude waiters, a lot of people bathed with glasses of water by ineptitude of the waitress . Also I had to place my order again because it was served to another table, much disorganization, very rude and complete disorder in the nearest station to the bathroom, where the line is made to go to the restrooms. There I could observe many rude waitresses that far to get support and help clients with courtesy to organize this line they decided to be tough and make complains with the clients to push Like a recurrent client I felt very sad and disappointed for the bad attitude that I could see! Once of the waitresses that is pregnant had a terrible attitude and temper very disgusting time after dinner and I wonder really is worth it ! Is mean, the effort that do every day the owner of this location and the really great labor done for Chef Aguilar Please pay attention to hire good personal ! Please do not permit the restaurant can be affected to hire people without good manners and Ethic ! This location merely the best !
(2)
Carlos E.
This is the most delicious food that I've had in a long time. The main dishes are small yet very tasty, they are meant to be eaten as Tapas not as a full blown meal, the objective is to "try" many different flavors and share them with the other members of your party (for the idiots that intend to eat a plate as a full meal. You will be hungry). Anyhow, I love the ambiance, it's very trendy and Artsy. Not cheap, but good. I don't know about the Miami Spice comments here, but I don't need 30.00 dollar deal to visit this place, I am not cheap, If you are cheap, and want big meals pls. read my review of "My Colombia." This is a great place to bring a date, my 11 y/o daughter loves it, she loves the art walk every 2 Saturday of the month and I love to bring her here too, after all I am an artist. One more thing, if you make a reservation for Art Walk night at around 6pm you may be sitting next to "Romero Britto." If you are an artist, or you live in Miami, you know who he is. Not to be missed are the fried calamari, the 48 hrs crispy pork, the grilled chicken and the latin misu.
(5)
Beatriz B.
Fabulous place. Great art and atmosphere. If you like guava, try the guayabera. Highly recommend sitting at the bar with dean or al. They're great. Don't leave without trying the maduros!
(5)
Harrison B.
Had an excellent meal here a couple of weeks ago. First time back in a couple of years. WIll definitely go back. Got the crispy pork with pickled jalepeno. Delicious.
(5)
Bianca F.
Been in love with Wynwood since 2009 after I was exposed to the area because of my brother having his art displayed in Butter Gallery but it's moved since those days so when this restaurant first opened I had a pretty good experience but not too long ago I went with a couple friends and we had the WORST experience . . the waitress seemed to be so annoyed because it was a big group of us and we had questions about the menu and threw our check book even on the table. NO one was rude to her, we tried our best to deal with her nasty attitude and when I tried to bring the attention to the manager he was even more rude! The only person who had any damn manners in that place was the bathroom man, whatever his title was. He was at least pleasant but honestly wouldn't ever waste my money on this place and the food isn't even that great for the price...
(2)
Daniela V.
I went here for my birthday! Really good and cozy place, tapas were tastefull and plenty of options for every people. Music and DJ were excellent. I only tried the hendricks and it was ok so I will improve this. The stuff are amazinly quick and friendly! trust me guys it was fun!
(4)
Agatha C.
When I first came here just for drinks it was a great experience. The bar staff was amazing on such a busy night (art walk). This time I cant say my experience was as stellar. My best friend and I came here on an empty Wednesday night (although the place still had a good amount of people) we opted to sit outside. They were filming an episode of Deco Drive which is pretty funny. Any who, my friend and I were excited about trying the food finally! We ordered 4 hot plates. These are tapas so we knew they wouldn't be such high portions but sadly we were both disappointed at the quality of food. The best thing we had were the Ropa Vieja empandas. You only get 3 and the cilantro sauce is amazing. Our server was almost non existence most of the time. Two different guys kept asking us about our order, which I found odd. -The Queso Frito did not taste fresh. You can get better queso frito at Yambo for 2 bucks. I paid 10 for crap -The Lemon Pepper calamari was salty and pretty darn gross. - These "special" flautas they had were tiny (only 2) and pretty OK, nothing special. The best thing you can do here is drink. The drink prices are great and the atmosphere/art is wonderful. Avoid the food.
(3)
Ernie B.
Food was excellent and price wasn't bad. We were a party of 15 so we pretty much tried everything on the menu and there was not one thing I didn't like. The one thing that lacked was the service, I informed the manager ahead of time that majority of the group only spoke Spanish and still our waiter didn't speak a word of spanish. I think for a group that since it would of helped to have multiple waiters , He wasn't to friendly and only seemed to be nice when it was time to pay the bill. I will definitely go back but maybe with no more than 6 people.
(3)
Sergio F.
I like the art, oh I really like the art. The political art by Shephard Fairey is awesome. Although, with the emphasis on the red star on the military hats it's likely to have my very Cuban parents disown me. The jazz band playing on the outside patio (by the Wynwood Walls gallery) gave the place a cool air of sophistication. Although I didn't partake in the drinks, they looked interesting. Maybe I chose the wrong dish (Chicken Paillard), since friends I was with enjoyed theirs including one the clay pots and one of the skewers. However, there was a visible amount of empty "real estate" on the plate. The chicken was a tad tough and salty, and the presentation left some to be desired. The majority of the places I've had chicken paillard at it has been served with tomato, while here it was just the chicken. The potato side pieces were a good consistency but also a tad heavy handed on the salt. Green beans were just OK, at least they weren't overly chewy. As far as the dessert, it's rare that a sweets fiend like me complain. The banana pudding had a good "start" - I enjoyed the meringue and some of the caramelized pieces of fruit. However, the creamy base was actually too sweet, even for my taste. I do want to offer a kudos to the wait staff as they were very attentive in accomodating our large group. One of my friends said the owner / manager even came by to say hello to them. That's a good sign, and why I offer the above comments, Like I mentioned, maybe I ordered the wrong dishes. I'm all about Wynwood and supporting the 'hood, However, my particular order left some need for a "revolution".
(3)
Stephanie G.
I visited Wynwood Kitchen & Bar on Thursday with two of my girlfriends for Miami Spice. Before ordering we asked the waiter for his opinion on some of their best dishes. Since most of his favorites were on the Spice menu I went ahead and ordered off of there, my friends also ordered several dishes that weren't on the Spice menu. I had the gazpacho with spicy croutons, the ropa vieja empanadas, and the grilled chicken with quinoa, peppers, peas, and parmesan. For dessert I had the white chocolate bread pudding. My friends ordered the scallops and the queso frito. The gazpacho was ok, not great, and the croutons weren't at all spicy. The croutons were definitely not worth breaking my no-carb diet for. The ropa vieja empanadas were disappointing, the grilled chicken was nothing to write home about, and the quinoa risotto was flavorless. I tried my friend's queso frito and it too was flavorless. I didn't try the scallops due to food allergies, but my friends said they were good. The best thing I tried was the bread pudding which really didn't tase like white chocolate at all. Maybe my expectations were too high, but I don't think i'll be going back to Wynwood Kitchen and Bar any time soon.
(2)
Halle E.
The atmosphere is part eclectic modern grunge, part high brow tapas, and it works. Food is quite rich overall, with some items oversauced and some ambitious combinations trying too hard. Empanadas and skewers succeed best, as do salads and veggies. If you're a fried cheese fan, you've got 2 to choose from. Nothing is cheap. but the portions for tapas are quite large, and salads almost meal-sized. I read the other reviews complaining about the service and can only say that we were there from 8pm until 11:30 on a Friday night and the service start to finish was attentive and prompt throughout - we were very pleased. Definitely would return to this delightful restaurant in a fun neighborhood - be sure to check out the art gallery warehouse behind the Wynwood's patio, too!
(4)
N V.
If we could have put 0 stars we would. It is not the first time I go to WKB, but every time I have to go back because of friends inviting me. So I want to share with you the last two very bad experiences in this pretentious place: 1- we book a table for 4 including a 8 months pregnant lady. The table was not ready and they let us wait in this entrance for 20min... not cool. When they gave the table inside on the benches, the space between the bench and the table were so small that my pregnant friend could not fit. There was many empty tables around (not on benches) but the waiters didn't care and she had to sat there... If we were not that hungry we would (and should) have left. Then came the food, and of course, typical from restaurant without taste, everything is too salty, too creamy and too covered in cheese (to cover the lack of taste of the dish). 2 - this Friday, we went again (again because I was invited) and we had a very bad experience with COCKROACHES, one even climb up to my arm !!!!!!! NO waiter seemed to care and they just crash the cockroaches below our table... Come On man... not even 'we're sorry' 'do you want to change table'... nothing, nada! Just eat there surrounded with dead cockroaches! And of course, the same tasteless, salty, creamy expensive small portions... Hopefully you can visit the Miami Walls without going to this bad restaurant. DO NOT GO, SAVE MONEY!
(1)
Samuel C.
Came for Miami Spice. We were in the area and saw they were participating. I want to give this place a higher rating but something is definitely missing for me. As far as decor and ambiance they are spot on. Art every where. Definitely a hipster vibe. The food was hit and miss. Some dishes I loved others I couldn't care less. I ordered the Gaspachio with the bread crumbs, the 48hr crispy pork, the mexican elote and the arroz con leche. I also sampled my friends adobo chicken. The Gazpacho tasted like salsa. The croutons that come in it taste great. But once those are done... it's like... you're eating salsa. It's cold. Taste good. But it needed that contrast with crunchy textures and what not... The Pork was incredible. Especially when paired with the grits and what tasted like "Mole" sauce. Again, once the pork is done you're left eating grits. just grits. Which loses its luster after abit. The elote was spot on. I wish they would use white corn. But I love corn. Sweet corn, white, maize... whatever. I liked it. The Parmesan cheese and margarine clumps up. mmmm... The adobo chicken had a great initial flavor but it lost tenderness after it sat there a minute. Again, it's taken to a whole new level when you mix in the sauces it's served with. And finally the arroz en leche was pretty tasty. The mango they placed over it however was immature and had a sourness to it that killed the flavor of the pudding. I just set it aside. And finished the rice delight :) Overall the staff was friendly and it was nice decor. My metal seat however got really uncomfortable after a while. I know the concept is "World Cafe" and the chef has alot of creativity. And there are some pretty original combinations of taste.... But at the end of the day, what I ate, and what I spent... just aren't congruent. I left hungry. and like not satisfied. And like they say on the west coast "left me hanging" I wanted more and didn't get it. But I can't lie and say the food sucks. It's good food.
(3)
Greshka P.
Read 3.5 stars Came here for lunch on a Saturday, since it was hot outside the hostess recommended seating inside. We were escorted to a big booth type table with a huge, different shades of blue, painting to our side and a giant multicolor striped mannequin looking sculpture overlooking that part of the restaurant. Alex, our server, is perfect for the art ambiance here, with some art on himself (tattoos), long hair, deep voice, and Converse. He was very attentive, knew the menu well, and was happy to make recommendations. I had the Spinach and Mushroom Omelet. The omelet is steamed, instead of in oil, and topped with the spinach, mushroom, and goat cheese. On the side it brings a salad with a citrus type dressing with a nice kick to it, plus 2 potato croquette-looking rolls. The spinach - mushroom mix was too salty for me but everything else was good. For the dessert we went with our waiter's recommendation (according to him, his favorite): warm brownie with vanilla ice cream on the side drizzles with caramel. The first two or three bites of the brownie are nothing special until you get to the gooey warm center, then you'll see why you got it. Not extraordinary but definitely pleasing and, as Alex told us their specially is, comfort food. The other good thing this place has is their friendly, very personable staff. I came with my 8 month old nephew and everyone was so sweet with him. Even the manager Christoph came to "chat" with him for a bit. On top of that, they have highchairs making Wynwood Kitchen and Bar even more kid/ family friendly. I would definitely come back and try another comforting plate from their menu, and next time even try one of their drinks.
(3)
Magdalena R.
It's my third time here and all I could confirm is that although there are some great servers overall service is terrible and the kitchen was clearly overwhelmed by Miami art week visitors. Mushrooms and vaca Frita were terrible this time, the mahi mahi skewer was dry and raw at the same time (still asking myself how they got to even do that??!! Lol) the Brussels sprouts were ok, the fish my kids had was fine and the only thing I enjoyed was the guacamole and the chorizo fingerling hash. I love the location and ambience but that is just not enough to counter-rest for bad food and mediocre service..
(2)
Jess L.
This place is amazing! The three of us ordered 6 plates. We had the calamari, 48 hour pork, empanadas, chicken skewers, shrimp tacos, and chorizo hash. My favorite were the empanadas, chicken skewers and 48 hour pork - must try! I loved the decor and the ambiance of the restaurant. The service was also great. Tip- don't sit in the section near the bar, as the heat from the outside makes the room hot. Also, don't forget to check out the Wynwood Walls after dinner!
(4)
thundercat g.
BEWARE! If you're looking for a great place to work from, Wynwood Kitchen is NOT it! I lost over one hour of work there because of their shitty wifi. When I spoke to the manager, he said the wifi is complimentary. Actually the only reason I worked from there at all is because of the wifi. I suggest The Butchershop or Panther Coffee instead. I've worked from those places sometimes 5-6hours at a stretch and never lost work. I spend two hours at Wynwood Kitchen and 50% of my work is lost. First time I've been here. MAJOR FAIL!
(1)
Joanna M.
Boyfriend had his other birthday dinner here (yes he had not one but two birthday dinners on top of birthday activites- he's a lucky boy I know) We had a table for 6 and while I walked in with a cake, the hostess jumped on me saying there would be a fee for the cake-- not even like a greeting or asking if we have a reservation, so that annoyed me. I quickly snapped back that the "cake is not for Wynwood Kitchen!" She left it at that and away I worked as my own flipping hostess and saw myself to our table which our friends were already waiting at. (1-2 stars for the hostess) We ordered a bunch of plates. It's tapas style eating and yes, I'm not too much a fan of tapas but the food for the most part, was ok (3 stars) Drinks: Nunca- nothing special, Christian Awe..get your overrated and overpriced drinks here folks Food: Bacon Brussel sprouts were awesome and probably my favorite peppers on queso quail egg over parmesean asparagus chips and tomatillo salsa- free when you check in on four square and actually pretty tasty 2 tropical salads with avocado, tomato, carrots, hearts of palm- good but nothing special hummus- eh not worth $7 deviled eggs- 3 for $6- awkward 2 steak skewers covered in chiurrasco- ok not the best chicken skewers gambas al ajillos- shrimp fingerling potatoes-chorizo hash- interesting concept but kind of bland pork belly over lentils. Pork belly cooked perfectly and melted in your mouth but the curry killed it for me, not a fan of curry and it was a bit overpowering blehhh. Staff kind of everywhere but where you need them. Had to ask 3 different servers for our server and asked 4-5 times for our check. The grafitti and artwork is nice. Food ok (3 stars) but the rude customer service hostess and unattentive service from the waitstaff puts a poor taste in my mouth and annoyed (2 stars)
(2)
Sharon M.
Loved the delicious tapas and exquisite scenery! Great music, drink selection, food, service and atmosphere. This was my third time there and looking forward to many more!
(5)
Melani A.
This place was amazing! The service was fast and attentive and the food was extremely tasty. I had the vaca frita, so good. My boyfriend had the 48 hour crispy pork which was tooooo good. I definitely recommend this place!
(5)
Simons C.
Twice experienced remarkably poor service here. Despite the interesting kitchen, the front end of this restaurant doesn't understand that good service is a choice.
(2)
CranburyNeighbor S.
Grilled chicken platter: Quiona with cream and parmesan was satisfying. Wynwood inferno very nice! Ultra hipster tasteful atmosphere.
(4)
Aracely N.
This place was excellent for happy hour and tapas style food! We had the ceviche, empanadas, shrimp tacos, scallions. All delicious! For dessert we had the coconut cake with whiskey caramel! Amazing because it took 15 minutes to make FREAH! yum!
(4)
Mindy W.
I get it, the neighborhood is hip, cool and gentrified. I won't get into exploitation but I personally feel used. I ordered the "florida" fish that was seared and the scallops. Two dishes that should be fairly simple considering we are in a seafood Capitol. Let me be very clear in that I came in with low expectations and was really rooting for this place to be a diamond. I have a problem when you try to pawn something off as something it is clearly not. I'm am willing to bet a lot of frequenters of this restaurant never went fishing with their families and caught fresh Corvina. Corvina is very similar to Snapper. Corvina is great. Tilapia is trash fish to eat and is raised in aquariums. I immediately knew when the fish was very thin and had that very specific taste to it that reminded me of any tilapia I have ever had in my life. Sure maybe the aquarium is in florida where they raised that fish, and boy did it taste like the lifeless cichlid that it was. The scallops were over cooked and chewy. I was pretty shocked that they were able to mess that up. I was very un enthused about the heavy sharp cheese with the rich buttery scallops and tomatoes. The dish made no sense and did not mesh well at all. I really felt that even with the disasters on the seafood that they really missed the mark as far as textures and flavors. It was obvious that the only thing they were good at was traditional simple food like the empanadas, and even then, they were simple and nothing to get excited about. Maybe if you have enough to drink and the ambience takes your attention off of everything else the food is forgettable. The servers blend into the background and all is forgotten that you went to that artsy fartsy place in Wynwood and ate some shitty tapas.
(2)
Dániel I.
Amazing food! The pork belly skewers were out of this world but the short ribs didn't disappoint either. Definitely recommended for a nice meal in Wynwood. Also check out the street art around the restaurant.
(5)
Ana Cristina T.
I love their drinks and food. Their tapas are always incredibly flavorful. The atmosphere is great especially during happy hour and art walk, beware that the portions are tapas style for everything so it might be a bit pricier than some hope for.
(4)
Jen S.
Wynwood Kitchen + Bar is always a great spot! I've been various times, and it never fails. The bacon wrapped dates and the rope vieja empanadas are always a must! This time I went in a bigger group so I was able to order in real tapas style to try a few more plates. The vaca frita and short rib dinners were delicious - so were the shrimp tacos and the deviled eggs. For dessert, these people have created my dream come true .. tres leches AND tiramisu in one dish. I insisted on trying it and my friends resisted until it got to the table. not one clean spoon left! As long as they continue to impress me, I will continue to return to wynwood kitchen + bar and bring my friends along with me too.
(5)
NB K.
I cannot say this, my first experience at this restaurant was great. It's not because of the restaurant, food or service. It was because, unbeknownst to my companions and me, it was the second Saturday of the month, which meant it was Art Walk in Wynwood. The entire area was overrun by people, cars and, most notably, noise. The tumult and blaring noise of DJs, people of every description and age, parking dilemmas, streets so crowded as to be impassible, created a poor basis on which to review this restaurant, as I was totally distracted. The service was prompt and efficient, the waiters knew the menu well and made excellent suggestions. The menu itself was exciting. We chose two appetizers ("devilish eggs" and ceviche), three mains (duck, Florida fish -- i.e. snapper -- and scallops), plus two sides (brussels sprouts and fingerling chorizo hash). Each dish was ordinary, made special in some way -- i.e. the eggs had some heat and a bite of vinegar not usually found. Each dish was delicious, beautifully presented and the portions were large enough to not only share, but to take home, as well. The highlight of my dinner was the white chocolate bread pudding. OMG! The light flavor of the white chocolate and other sweetness was tempered by the acidic and delicious guava glaze. It's worth a visit if only for the dessert! I will definitely give this restaurant another try -- but never on the second Saturday of any month!
(4)
Dre B.
Stopped in here for drinks on ArtsWalk Saturday and didn't try any food but the menu looked good. Liked the staff and the bathrooms were well kept with a towel guy inside. I'll be back for a proper meal soon.
(4)
Bryan W.
Just finished an excellent dinner at WKB. We started with the flash fried bok choy and brussels sprouts. The bok choy is crispy and sweet and savory with a delightful ginger soy sauce. The brussels sprouts were cooked with pancetta which added some saltiness. Next we had the gambas al ajillo which was basically shrimp with a white wine butter sauce but also good. After that we ate the vaca frita which is tender flank steak with a cold bean salad. Very tasty. We followed that with skirt steak skewers served with chimicurri which was light and flavorful. We finished off our meal with the chocolate flan which is served with a cocoa whipped cream. My only complaint was that we sat outside and a woman behind me was smoking. I just think the management shouldn't allow it. You're hard pressed to find a place that tolerates that these days. #health
(4)
Acelyn B.
This place already has a TON of reviews, so normally I wouldn't add my opinion to the lot, but I just HAVE to rave about how much I love this place! But just to keep it short & sweet ... LOVE the art all over the walls! LOVE the live music - piano & cello! LOVE the outside garden area! LOVE the food! CHORIZO HASH IS A MUST. LOVE the white sangria! I really wish I lived in Miami or could visit more often just to go here.
(5)
Cristi C.
Love this place. Tapas style so be prepared to share. Great ambiance, outside seating is right in the center of wynwood walls. Recommend: ropa vieja empanadas, grilled chicken and quinoa, vaca frita, Mexican elote, and the fingerling-chorizo hash. Also great beer selection!
(4)
Eduardo D.
My review of the bar. Hey, it's Wynwood Kitchen & BAR so I figure a review based on the bar alone can still get an honest five stars even though I didn't have anything to eat. I stopped in last night during Art Walk in bad need of a drink. The bar was packed but that didn't stop the bartender from making the best damn drink I've had in a long time. I ordered two mint julips. Yes, they gave me a strange look which I deserved but the bartender stepped up to the task and made the hell out of that drink with every ounce of his soul. He crushed ice with mint with vigor and finesse. He then carefully poured just the right amount of bourbon. No sloshing of ingredients here, my friends. He then shook it for no doubt what he determined to be the perfect amount of time. Poured the glasses and evaluated the drink. "Not enough ice" he thought to himself. He then proceeded to crush more ice with his muddler to make the drinks perfect. My favorite bartender, I wish I caught your name to give you due props, you are my libation hero. If I am ever in the need for some handcrafted cocktails, Wynwood Kitchen and Bar would be my only choice.
(5)
Natalie L.
One of my favorite restaurants in Miami. When I went the first time, I didn't have super high expectations. We originally were going to go Kush, but it was too crowded so we opted for this place instead. Most of the food is served tapa-style. So it's great for sharing and there was 6 of us so we decided to just order a bunch of stuff and try a little bit of everything. The food was AMAZING. There wasn't one thing we tried that we didn't love. We had the ropa vieja empandas (delicious), tequenos with a cilantro cream (awesome), chicken skewers, the 48-hour pork belly (SEX) which comes served on a plate of delicious, spicy grits (best grits I've ever had), beet salad (I don't even like beets and this was delicious), shrimp tacos (not amazing, but still good), hummus & queso fundido, and steak skewers. We tried 4 of the desserts: the coconut upside down cake, white chocolate bread pudding, the molten cake, and the latin misu. The only one we really loved was the latin misu. The service was impeccable. Our waitress was constantly running back to us making sure we were okay and that our glasses were always full. Really friendly staff and great ambiance. Right next to the Wynwood Art Walk. Really loved this place. Even took my parents to eat here the very next night. Been going back quite frequently ever since.
(5)
Sebastien D.
What's with all the "Food comes when it's ready" restaurants in Miami lately? It must be too hard to train the kitchen brigade to send the dishes to cook accordingly - Wait, there is no brigade. There's actually no Chef - Miami's got lots of places where a "Chef" designed the menu and never steps foot into the place... by the way, "Chef" Miguel who? Anyways, this place looks nice, no doubt, but that's about it. Food is either tasteless or too salty, there's nothing really "Creative" about any plate... I tried this place over a year ago at night, the service was so slow I didn't really focus on the food... Gave it another try because friends wanted to go & decided not to come back. Anyway, time makes you forget, Gave it one last try at lunch today as I was in the neighborhood & because it was empty, service was ok which allowed me to concentrate a little more on the food... Flavorlessssssssss Won't be going back.
(1)
Gustavo A. L.
I never did the rounds during their previous "era", I did however, always stroll in during art walks and recharged my public art palate by enjoying their walls. That alone earns a place like this 5 solid stars, if nothing because there is no other place like it. In fact, whenever I have out of town guests, this is one of those places "off the beaten path" were we make a stop and we always end up spending a lot of time here, simply because, art is good for the soul. Now for the Kitchen, as I mentioned before, heard a lot about it, read the mixed reviews but never actually dined here. This changed recently. With a famously revamped menu, and spot on service, 2 things are obvious and evident: The Chef is meticulous and has a great deal of respect not only for his culinary creations, but for his intended audience. Two: the management is professional and engaged, which results in a generalized attention to detail and service that ensures an enjoyable experience. The food is pretty darn good, we had many options to choose from and the tapas style dining is suitable for sharing and satisfying all members in one's party. We opted for the flash fried bok choy, calamari, beets and ripe plantains with grated cheese and cream. This amount of food turned out to be a bit much for our party of two, which gives you the idea that the portions are good, the sauces were all colorful and tasty adding to an already diverse and flavorful meal. The service deserves a second mention, because it was that good.
(5)
Denisse Q.
This place is so fantastic! everything I tried was delicious.
(5)
Carla L.
How to begin a review of a place that in one sitting became one of my favorite dining spots in Miami? Having been told this place was great we finally made it due to an event. After the dynamic, wonderful event we were still hungry so we went inside the dining room for a proper dinner. We had already been impressed with Christophe (the manager), his staff and the little nibbles so we were very much looking forward to having a moment and sitting down for some good grub. Rico our server gave us the menus and we were pleasantly surprised to see that they serve Tapas style since we do like to try different dishes. We had been told by some friends that the Chef was a different one and that this menu was much better. So, we chose Calamari, Flash Fried Bok Choy, Beets with blue cheese and maduros. Well, I didn't choose those and actually gave my hubby a "Really??" to which he replied "Hey I want some, if you don't want any don't eat them". Who orders Maduros in a nice restaurant when you can get them even in Gas stations in Miami? We figured that since they were Tapas we could order more later since we were sure four Tapas weren't going to be enough. The food came out super quickly and I have to say that I had to taste the Maduros because they came out with a sauce (maybe it was just cream) and quesito on top. OK, OK I was wrong. They were actually really delish and a great compliment to everything else. May I say that the Bok Choy was my favorite? The dipping sauce was fantastic and a great compliment to the Bok Choy itself. The Calamari was also pretty fantastic. The beets were good but I would have loved a bit more cheese to offset the sweetness. The quantities were so good that we took Calamari home. Food aside, this place is one of the most visually stimulating and artistically sexy joints in Miami. You definitely can't go wrong when you want to experience a unique Miami venue! CHEERS!
(5)
Nick J.
A great look. Service is exceptional. When I tell you speedy, it's like ordering from Jimmy John's. Everything is on a tapas-style plate. I have tried many items on the menu, but some of my favorites have to be the wynwood salad, the maduros, the chicken skewers, and my lady likes the pork belly, but isn't my fave. The drinks are tasty, and actually have booze in them, unlike some trendy night club. If you want to continue your date, you can move over to the bar, where you can sit on the high-top tables, or stand around, and strike up a convo or 2 with Miami locals. There is also an amazing art exhibit park behind the restaurant, with some of the most trendy, contemporary art out. Wynwood has definitely made a comeback. Check this place out, valet your car for $7, and enjoy a mojito, with some queso frito!
(5)
Alexa F.
I'm writing this as I sit at Wynwood Kitchen and Bar. The first and second times I came it was great. This time was alright. Food was ok - some underseasoned, some good - but the cherry on top of this mediocre evening was when the check came and it took almost an hour to leave. Between the waiter and manager saying they couldn't split the check, to the amount of time it took for them to take our cards...I just won't go back. What an incompetent staff.
(2)
Cynthia A.
I must admit I was impressed with the food. Everyone ordered 2 dishes and we shared. I can't tell you what was the best because everything was delicious. Maduros, queso frito, hamburguesitas, clams, the bok choy. Everything was delicious. Will definitely go back
(5)
Tim F.
With its artsy vibe, delicious food and friendly service, it is hard not to have a good time at this place. Came here for a late light bite to eat, and this place was perfect. Sat up at the bar and met Tim the bartender and we chatted it up about the new menu, which was right up my alley. He suggested the Ropa Vieja Empanadas with a Cilantro cream dip, which was delicious. I was also intrigued by the Polenta Fries, which was topped with shaved parmesan and accompanied by a spicy thick ketchup. Wow! Since I was on the clock, I did not get a chance to try any of the beer selections from their impressive list. But I have no fear, as I am sure to be back, but this time I will be sure to bring friends as this place just feels so bright and inviting. You can check out their menu here: southflorida.menupages.c…
(4)
Georges C.
I recommend this place for the tapas like food, the good price, and the great ambiance and decoration.
(4)
Helena B.
I am only reviewing drinks here. If you want an awesome visual experience, and you are a tourist/ new to the area/want to be impressed, you should come here. This area in general is fantastic. You wont even care about the drinks, because you'll be too busy checking out the graffiti and the awesome art all around you. The bartender here was very helpful. My drink came out a little sour, since it had grapefruit in it, and he added something to make it sweeter. Seemed to genuinely care about whether I was enjoying my drink. There's outdoor seating as well, so this is perfect for a cool summer night. Great for first dates, and people new to the area.
(4)
Alaina L.
Wow! This place makes me fall even more in love with Wynwood and all it's artistic flair! I've socialized in this part of town a few times in the past year but have only just discovered the sexiness that is Wynwood Kitchen & Bar! My sister and I met friends of ours here who highly recommended it. I truly love what this neighborhood has done and continues to do with the art scene in Miami. And WKB is just another solid spot to keep the arts district alive and flourishing. This place is unsuspecting on the corner of NW 2nd Ave and NW 26th St. Unpretentious, very artsy, very flirtatious, very dimly lit, with very eclectic cuisine. You walk inside and the walls are covered in art. The music is soothing and sexy. You walk outside, enter the patio on a glorious fall evening and you are greeted and captivated by majestic murals, known by their stage name as the famous Wynwood Walls (graffiti art). We sit down and are immediately greeted by our server who was very attentive throughout our evening. The menu at WKB supports the philosophy of 'shared plates' that has become so popular in US dining the past few years. (Which Europeans have done for years simply calling it... 'tapas'). The menu showcased so many delectable options! We started with the Octopus Greek salad, Roasted Beets and Queso Frito. And ordered a bottle of their house white wine. I was craving meat so we also got some Empanadas and Skirt steak skewers. And for the only vegetarian at the table, we ordered the Hamachi ceviche, Scallops and Brussels Sprouts (she picked the bacon out:). Everything was mouthwatering and exquisite! A few bottles of white wine later, lots of travel conversation, a walk thru the 'garden' of art and sculptures, a sophisticated photo op posing inside of the giant tires aaaaand.......our night was complete! Well, not entirely. We may have headed directly to Wood Tavern for a night cap.......
(4)
Mafe M.
This is for sure not a foodie place , we ordered hummus , pico verde , empanadas and devilish eggs , all of them appetizers , the food was ok , the drinks were ok too , but the happy hour is very limited , only 30%. Off on well drinks and wine of the house . We just ordered appetizers , drinks and dessert and our check was $40 , the dessert was really over priced . Service was ok but not very friendly ...nothing special with this place
(3)
Ken D.
I'll keep this short since there are so many detailed reviews about WK&B: - Lively atmosphere, vibe, and outdoor space (especially with live music) - Good martinis, and that's a big deal for me - Service was attentive without being stuffy - Food was tasty and came fast - Location, location, location - Being at the Walls...well, it makes for great meandering, especially with the aforementioned martini in hand
(4)
Alejandra S.
This is a go place for Art Walk with good drinks, but I am not a fan of the food at all. Last time I ate there, I ordered the pork belly (given the recent pork fad) and the dish was 90% chunks of fat and 10% actual meat. Are you making a face reading this? Yeah, image my face eating it!
(3)
Jeffrey S.
Hmmm...let's see. Was told just a couple of minutes until an outdoor table would be available. While waiting you always think "did they forget about me?" In this case, they did. No worries. Hostess didn't make up any bull and quickly admitted her fault and we were seated. Very friendly server came by quickly. As for the food: the 48 hour crispy pork is now top of my list for my last mail should I ever end up in death row. The polenta was the best I've ever had and lovers of spicy food will enjoy. The devilish eggs were also delicious. The chicken skewers were a tad on the salty side. The only real blemish was the calamari. They walked a thin line between crispy and soggy and ended up just being a chewy mess. The server was kind enough to remove from the bill when I told her I didn't like them. For out of towers the graffiti must be a huge draw to the restaurant and the neighborhood. For locals like me a nice place to bring visitors for an outdoor lunch and a glimpse into the Wynwood "scene."
(3)
Sylvester B.
Ambience and service was very good! Tapas style food was okay but a bit pricey! Two drinks and 4 plates equals 100$ . But again this area is happening and not as overbearing as Sobe! Good ambiance with decent food is not bad for Art District Miami! Go Wynwood!
(3)
Benjamin B.
This place has become a staple for me. All the food is wonderful, though portions are small. You should plan to spend a little money if you want to have good food and drinks, but it has always been worth it for me.
(4)
Karen S.
What a wonderful place to start off our first meal in Miami this time around. We were in the area as recommended by a fellow yelper for Art Basel, and couldn't simply pass by this restaurant that is so entwined with the revitalization of the area without dropping in to taste its fare. The reservations via Open Table on Yelp was a breeze, and when we stopped by an hour earlier than scheduled, they were happy to seat us anyway, seeing as there were many available tables. We loved the ambiance - the tall ceilings, the artwork. Even though the space was quite large, we felt that the atmosphere was quite intimate. Loved the tapas style menu - we got to taste so many beautiful things. What a yummy start to our trip! Getting here was a bit of a trek for us as we took public transportation. Rather than waiting for the connecting bus (that never came while we walked) that would have brought us straight to the restaurant's doors, we walked south from 36th on 2nd, which as we found out, isn't the safest area to stroll in at night. We now just call it our own personal mini-adventure to find delicious food.
(4)
Isabel R.
This is an absolutely great place to eat and spend time with loved ones!the atmosphere is awesome! The food is also very tasty!
(5)
Melanie A.
Only went for cocktails (but managed to grab some calamari and a chicken skewer) but the vibe was awesome. I felt like I was in the East Village in NYC. There was a sexy band playing (if I can remember correctly, jazz?) inside the restaurant (we were at the bar) and the murals on the wall were definitely adding to the sexy vibe. The lighting is dim but not pitch dark (can't stand when it's too dark). Definitely will be back for dinner sometime in the near future.
(4)
Vanessa M.
An optical illusion. Then again, aren't most of Wynwood's establishments effectively so? From the outside, it looks like a dive, but step inside and you're teleported to an oasis of beautiful, vivid, contemporary art. Dark oak table tops surrounded by murals in red and black paint create a warm and inviting ambience yearning for you to unlock eyes with your date every so often to study your surroundings. I got there early on a Friday evening. The crowd was quiet and a lot of tables were still waiting to be filled. We initially opted to sit out on the terrace, but soon after we sat on our funky aqua chairs, one of those 2 minute mini-hurricanes took its cue. The staff was friendly and accommodating, sportively moving us back inside to a nice booth facing the bar. I'm actually glad it started pouring. Sitting inside was so much better! Our waitress was also adorable. I almost seriously wanted to take her home to mom. She was helpful without being too pesky and all of her drink and menu suggestions were honest and appreciated. My plans were to take things slow and to pace myself between each dish. I started off with one of their signature cocktails, the Ron English-- a yummy concoction of coconut milk and spices such as cayenne pepper. I swear every sip I took was different from the last! It was a nice and spicy segue to the tomatillo salsa and chips we ordered to munch on first. A while after, ropa vieja empandas with a cooling cilantro crema led to tender, braised short ribs and brussel sprouts with bacon. While the food wasn't out of this world innovative, it was still good. There wasn't anything I tried that I did not enjoy. Portions are also of a decent size; the two of us shared everything and could have easily welcomed a third to our tastings. The best part was of course, dessert. There's this coconut upside down cake drizzled in a whisky caramel sauce that blew our minds. It took 15 minutes to prepare, but I'm a firm believer that desserts you have to wait impatiently for are always the best.
(4)
Tati S.
Love the food, love the atmosphere, the look, the art ... Only complain is, the drinks are wayyyy too overpriced and not that good! But I will go back , I can't resist not to!
(3)
Pablo G.
In Wynwood District -Midtown Hands down the best restaurant. Amazing service, great menu selection and a young, hip, chill ambiance. Have been here five occasions not one disappointment.
(5)
Monica P.
I don't know why it took me so long to try & review this well known place as a miami local. It took my boyfriend who is not a miami local to take me here and it was an amazing time. You are surrounded by the awesome murals of wynwood art (you have to eat outside) while eating very healthy and scrumptious american with a tangy mix of international food. We are definitely going back for a romantic date. After dinner you can head to Wood Tavern (literally right across) and play some of their outdoor board games or just chill and have drinks from their new home brewery and observe more art..or people watch.
(5)
Isis N.
I was truly impressed by the artsy decor of this place; it was love at first sight, to say the least. We had dinner prior the super trendy Wynwood Art Walk and finding a table was a breeze. However my love for WKB disappeared once we got the food (the reason of the 3 stars). I think the chef has an identity crisis. He (or she) totally believes they are serving main dishes, when the reality is there are just Tapas. Tapas are plain and simple appetizers, and shouldn't be more than $7 (at least in my book). Don't take me wrong, the flavor was there; but $15 for a plate of 6 mussels, is not the way to go, specially if this place is located in one of the worse areas in Miami. Hmmm... The coconut up side down was okay, just okay, and did not make me feel orgasmic as some desserts do. Thank goodness for the army of Food Trucks located in an strategic place during the Art Walk, because we ended having great food for little bucks.
(3)
Ryna D.
I came here for a late lunch on my Wynwood excursion. The setting is great and the decor is very artsy in keeping with the neighborhood. I sat outside amidst the Wynwood walls which was cool. The service was pretty good. I had the octopus salad which was fresh and delicious but nothing to write home about. I also had the upside down coconut cake with whiskey butter. That was very yummy. And worth 4 stars. But the price is unreasonably priced and it's a little on the expensive side without nothing much to show for. Hence the 3 stars.
(3)
Olga K.
Absolutely loved the ambiance and decor. The space was filled with artwork by Shepard Fairey and Christian Awe. Very well lit accentuating the artwork covering the walls. The space is simply perfect and the crowd was young and hip. The staff was friendly, attentive and made some good suggestions. The 3 stars apply to the food. This is a tapas style restaurant which is great however a couple of dishes were not up to par. The brussel sprouts were undercooked and a bit salty. A couple of other dishes were a bit salty too. Guess the chef has a heavy hand with the salt. That was my only complaint. If the dishes were prepared correctly i would give this place 5 stars. Maybe next time ;) Oh I cannot leave out the dessert which was simply delicious, It was a coconut upside down cake and totally worth the wait.
(3)
Mitchell G.
A totally different and great environment, inside and out. The decor and ambiance as well as the food were great. The menu at times did not describe the food on it and the waiter did not seem to know either having trouble communicating in both english and spanish. The waiter and staff seemed overly rushed at one point trying to take the silverware away before the last dish had been served. He even took my knife while I was eating with the fork. I asked what the rush was, but he didn't seem to understand the question or sarcasm.
Love the feel and decor this place has. Tapas are excellent and the drinks are very tasty. Great happy hour specials on drinks and appetizers.
(4)
David W.
Came here for a pre dinner drink which this place is perfect for, especially if you have a large group since the space is pretty large with high ceilings and interesting artwork all over. They have a decent beer selection with friendly bartenders, wouldn't hesitate to come back.
(3)
Alissa W.
We came here Saturday night during art walk because there is really nowhere to eat in Wynwood. I thought there would be no way we would get in but oddly enough we left our name and they called in 20 minutes to tell us the table was ready. The waiter came over and we ordered iced tea and which he let us know it was from a machine not fresh brewed. OK really weird ! We put in everything at once and I said not to do that because they brought out the short ribs before the salad. I put my order in separate and started out with the ceviche which was not really ceviche but sliced himachi with some peppers but ok not amazing. My entree I will admit I loved I got the sliced chicken breast with quinoa in a Parmesan cream with peas. WOW this was excellent I would definitely go back for this dish. It almost tasted like a risotto but with quinoa I was impressed. I ordered bok choy on the side with peanuts in a broth was ok kind of bland nothing special. The chicken is good !!! the place is convenient if you are at art walk and need to grab a bite.
(3)
Whitney K.
One of the most unique restaurants in Miami. The food is inventive, the decore is inspiring, and the vibe is always lively. I wouldn't say it's the best food I have had in the city, but the home-style favorites are certainly tasty and you can't beat the creativity.
(5)
Elizabeth D.
As far as I'm concerned, Wynwood Kitchen & Bar is official mascot of the flourishing art district in Miami. I can think of an unlimited set of situations where dining or drinking here is appropriate. A date, a birthday, during/post Art Walk, pre-gaming before hitting the next spot, etc. PROTIP: Make reservations whenever possible. I've arrived with a large group during a busy night and we were able to get seated without a reservation, but we were very lucky. PROTIP: Grab a table outside! You'll be surrounded by the notorious "Wynwood Walls" and have a chance to take in some pretty sick art. Now onto specifics: FOOD: The Good: Ropa Vieja Empanadas, Bok Choy The All Right: Octopus Skewers, Pan Seared Snapper The Bad: Churrasco Steak (the strong focus on black beans was a bad surprise to my party) DRINKS: Very good quality. Affordable. SERVICE: Our waiter was very friendly and attentive, however, we had a huge issue with the timing of the food. By the time we all ate our appetizers and dinners, (which came at wildly different times), one individual in our large party received her snapper at a point in time when we were ready to sign our checks and leave. Thankfully, it was removed from our check. Overall, the food is standard downtown fare, and there's definite overlap with the likes of Gigi and Sugarcane. However, it's still tasty and affordable and the ambiance is simply incredible and worth visiting for dinner or drinks.
(4)
Angie B.
GREAT FOOD, GREAT AMBIENCE, GOOD WINE, AWESOME DECOR. OUTSTANDING STAFF. I visited Miami Florida ( from NYC) in March of 2013..for the first time ever in my 28 years on earth! My girlfriend chose this spot and we celebrated our 1 year anniversary here. I'm vegetarian and the food was amazing, there was a large variety to choose from and everything was really tasty. We shared a full bottle of wine and spent the evening enjoying the warm weather and cool murals in the outdoor seating area. The whole night was really chill vibes. Until it was time for us to get back to the hotel...it was pretty late and I believe Wynwood is located in an up and coming "hip" area. But at night it was super dark and secluded in all directions for a least 2-3 miles. Totally creepy vibes and really unsafe looking/feeling. We tried calling a cab, but apparently the cabs don't really travel to this area at that time of night. We were stranded outside the restaurant, while they were about to close, when a server came out and asked us how long we've been waiting for a cab. He disappeared inside for a minute or 2 and came out with the manager. The manager GAVE US A RIDE in his own car to the nearest central terminal bus/train depot!!!!!!!!!!! ( it was literally 5 minutes away by car probably 35-40 by foot ) It was the most amazing ending to an already amazing night!!!! The manager explained that this often happens due to the location. He was very respectable and professional. We are 2 young women and we appreciated so much that he cared about our safety in a seedy neighborhood! EAT AND HAVE A GOOD TIME HERE BUT IF YOU'll VISIT LATE BE SURE TO HAVE A CAR :)
(5)
Kevin M.
The art work and open area here is better than the food. I attended the Yelp eats event last night. While it was a complimentary event I ultimately wound up paying for it last night and this morning, if you know what I mean. Don't get me wrong I love yelp and the yelp events however I am compelled to write an honest review. My stomach is still bubbling. The hor's d oeuvres included bacon wrapped dates, chicken skewers with a spicy (mayo?) sauce, beef skewers, and empanadas. Most were acceptable but nothing wowed me. I did like the vibe, which reminded me of a lower east side lounge. In a previous review I also compared Cafeina to a LES lounge , given the overall experience I'd much prefer Cafeina because the food is much better. All in all I wish this place the best however I am unlikely to return outside of potentially going there for drinks. I only had bottled beer so I can't comment on the mixed drinks.
(2)
Dan D.
Amazing food and ambiance! Be prepared to spend $100 + for 2 people but its well worth it. Get the scallops and thank me later
Sensory overload...in a good way. Between the great tasting food, and the art, your senses are abuzz! The specials are worth considering. So far, I've enjoyed the options. Chicken ropa vieja emapanadas are the cat's meow! You'll be licking the plate like a cat when you're done! TIP: Consider the specials. Chicken ropa vieja empanadas.
(5)
Teresa K.
We were here for an event so we only got to taste a couple of things from the menu. The fried cheese and the lamb were delicious. The chicken satay was ok but the chicken was way overcooked. The location is really what makes it because the Walls is such a cool place to hang out and look around.
(3)
Matthew B.
Good food. Great place to see if u have never been. Eat outside if u can.
(4)
Jamison E.
Was visiting the RiseUp gallery, which I recommend you go see across the street down on the corner, but decided to get a bite to eat. Glad I found this place. Live entertainment was a bit too loud but very entertaining. The small plates were delicious especially the brussels sprouts that were awesome. I'll come back whenever I'm in the area!
(5)
Danny H.
pros: great ambiance - great first date place - good food the empanadas were good, the bok Choy, the Brussels sprouts cons: food is just good.. not great, feel like they can make more of an effort.. ill never crave this place, but i would go back mostly because of the great atmosphere they bring
(4)
Precious T.
Love the arts on the wall. Staff at the bar were friendly, at the table?? not so much.. Chicken empanadas were amazing...Overall great experience with great company ;)
(4)
Chimichanga C.
Ups: Overall 3 1/2 stars food is good 3 stars tried the food at the elite event,,, tried the chrussco steak kabobs they were good the cheese was okay kinda fatty it was decent as well The pork empanadas were good, spicy and I like spicy the service was attentive and the wait staff was pretty friendly. I enjoyed the art and atmosphere more than the food. Seems like you are in a trendy Brooklyn place with the emo music and the hipsters with wide rim glasses everywhere. Not really my scene but hey it's different. There is electric pickle or cafeina around the corner if you want to bar hop after. As you drink you can walk around wynwood walls and gaze and the colorful trendy graffitti art. I enjoyed snapping photos of the bold abstract art in Wynwood Kitchen Down's I only come to Wynwood if its the art walk or a food truck event. Otherwise I would NOT come here alone because this neighborhood is very sketchy and not safe at night I think they need a little improvement on the food. I did not appreciate the Uni-Sex bathrooms... i dont favor these bathrooms and they always seem more dirty. I'll try a main course next time.... Well maybe.. Overall I appreciate artsy, local type venues. I'll come around next art walk. Theres really no place in Miami like Wynwood Kitchen, Come see for yourself
(3)
Robbie B.
WK&B is exactly one-year old this month - opened last year just in time for Art Basel. Visited a few times earlier this year and was not so impressed but NOW, dang - the fingerling-chorizo hash is slammin', the roasted beets are yummy and I even ordered the wedge (I'm a wedge kinda girl - love blue cheese & bacon) - you MUST have the "gambas al ajillo" (sauteed shrimp, garlic, parsley & olive oil), the broth is amazing and your bread will come in very handy to sop (oops, make that "dip") you bread. WK&B is perfect for sharing - I actually "shared" with the table next to me:) - with my eyes and recommendations silly... The price was right, including one glass of wine, tax and tip, right about $60. $30 bucks each for 90 minutes of chat and entertainment. The vibe is great - noise level quite tolerable - you feel the energy of the entire Wynwood movement. You can either be seated in the "garden" or walk out and visit the Wynwood Walls (WK&B's beautiful graffitied garden), this is a must stop in Wynwood. Kuddos to Tony Goldman and the Goldman family for bringing such a great experience to the neighborhood. Can't wait to go back.
(4)
Nico B.
Great artsy ambience/decoration. Too expensive for what it is though.
(3)
Courtney M.
I love this place. I've been twice and I can't remember everything I've had but everything is delicious. The first time I went it was with a group of girls - this place is perfect for sharing. And the second time it was on a date. The waitstaff is really cool. They have hilarious stories about mustaches, etc. One of my favorite things on the menu are the brussel sprouts. I never really liked them but they do something to them that just makes them amazing. I actually crave them! The empanadas are awesome as were the scallops. The atmosphere is cool - I highly recommend sitting outside by the Wynwood Walls.
(4)
Joseluis A.
wynwood kitchen and bar suddenly and unexpectedly got invaded by a bunch of cyclists, some of which were probably intoxicated, most of them drinking still... i talked to the hostess and got a table for four outside. granted service took a bit but i guess thats expected, 5 minutes before there were only 3 people having bites and now its crowded with sweaty hipsters. overwhelming, it must be. the menu looks interesting but i dont really like the 'small bites' menus as usually those small bites are priced big. $10 per plate. i'd probably have to order 3 to be satisfied. i ended up getting a gazpacho. it was nice, creamy and refreshing even though i like it better when the ingredients are diced and fresh. i also got the skirt steak kabobs and of course thats awesome. the meat was juicy, tender and tasty. comes with a bit of chimichurri on top. nice. 3 solid stars.
(3)
Vanessa P.
Before I start my review, I have to say that I went with a large group on a Friday night. It went better than I expected. However, the space is a little small for the size of the group I was with (25-30). We sat outside. It was beautiful. The murals on the wall are a great touch. It wasn't crowded. The noise level was very low. The staff was quick and very attentive. The food style is tapas. So you're not getting much bang for your buck in terms of portion sizes. I had the churrasco steak. It was served on a bed of black beans. Delicious. If anything, I would say for everyone at your table to get something different and you all eat off each others plates. The drinks were affordable and strong enough. I would go again but not with such a large crowd.
(4)
Christina G.
It seemed like our group literally had one of everything on the menu; that's a lot to judge a restaurant by, and they really did a fine job because there are several stand-out dishes that occur to me. The maduros with queso fresco were just melt-in-your mouth good. Our group was crazy about the flash-fried bok choy. I hadn't had bok choy prepared this way before, and enjoyed the crisp texture... but found them oversalted for my taste. Brussel sprouts -- with bacon; can you really go wrong? I thought the pork was phenomenal, possibly my favorite thing. And I absolutely could not stop eating the Latin Misu which had some crazy addictive cinnamon-y thing going on. Eating foods like this in a hip space with incredible, large, conversation-starting art pieces. I'm definitely a fan.
(4)
Raphael D.
The bar area was great. The music was smooth and the people were great. The food was very fusion and simple. The outside patio was beautiful because of the art work around.
(4)
Kolja P.
Great decor, good service, reasonable prices, creative dishes, sometimes live music - what's not to like?
(5)
Sara M.
I loved it here! The best thing about this place is the place itself. Awesome decor and setup and an abundance of awesome art to view while eating or drinking. Great ambiance! This is the place to take a date, an out of town visitor, or someone you want to impress. 5$ valet parking is what I believe to be your only parking option. Walk in any direction and you hit the ghetto, so dish out the 5 bucks to ensure you get your car back at night's end. The dresscode is what I like to call "casual dressy." Wear your party heels, but pair them with jeans and a pretty top.. you don't have to sport a fancy little number here. What I really liked about this place is that it was not packed. Although I think that might change as it gains some popularity. When I arrived with my girl date for the evening it was about 10ish on a Saturday night and we had no wait and there were plenty of open tables. We were asked if we had reservations upon arrival, which we did not. No problem. Our waiter explained to us that they had small sized dishes and recommend that we get 3-4 each. We both got one and it was enough. For a guy, yeah maybe 3-4, but for myself, the one dish I got was plenty for me. I ordered the chicken empenadas which came with the 3 on the plate (9$) and my friend got calamari (10$), both were delish. The menu was not all that extensive, but they had a good variety so I wouldn't see there being a problem for everyone in a group to find something of their liking. What was pretty expansive was their drink menu. Lots of beers and wines and a page of specialty mixed drinks which out waiter said were all fantastic and designed by a mixologist. We were going for a sober night, so no drinks ordered, however they all did sound pretty tasty and were priced around 15$ for one drink. A little pricey but comparable to other restaurants in the area. Our waiters were attentive and never left our water glasses empty. At the end, the owner came over and asked us how everything was. Great place, check this one out!! (and don't forget to walk the Wynwood Walls located right beside the restaurant to finish the night)
(5)
Franky A.
Solid food but not the best. I just love the bar and atmosphere there. Amazing art everywhere. It's totally trippy. One of my favorite drinking spots in all of Miami. Great place to watch a game and kick it with your friends. If the food was better, they'd be the best spot in Miami. They also need to offer brunch too. Step it up!
(4)
Andy R.
First the good - the atmosphere is terrific. The quality and flavors of the food are also very good. HOWEVER, it is WAAAYYYY overpriced. I'm not a fan of many tapas restaurants; I don't mind portions meant for tastings, but I do mind paying entree-sized prices for them. This is especially true at Wynwood. Their specialty of Vaca Frita is very good; but for $15 and only three bites? I get a huge plate of Vaca Frita with rice and beans at Las Colinas in Wilton Manors for $10.99 that's just as good. I hate leaving a restaurant hungry and I certainly did after dining at Wynwood.
(3)
Zuzzi E.
Came here for the drinks and ambiance, won on both counts. This is a cool spot with lots of indoor and outdoor seating. Fun art, creative cocktails, and cool crowd.
(4)
Barbara S.
To tell you the truth, I don't remember a thing I ate there. I do, however, remember wishing I had the nerve to grab some French fries from a fellow diner's plate and couldn't stop staring at them. Is this "food tourette's?" The atmosphere is wonderful. The indoor area is very spacious with excellent huge art all around. And the comparatively large outdoor dining space also has large art on the fences, sides of surrounding buildings, etc.--by whom I understand to be the artist who did the Obama portrait campaign logo. Located in the center of an emerging arts district in the center of Miami, think "someday the soho of the tropics." Oh, I remember now. It was a salmon entree which I shared with a friend as we were not all that hungry. Our personal scene was funny. Two of us thought we were meeting one other person for lunch and it turned out to be a picnic table-full of around 10 people. This kind of casual is what you feel there surrounded by movie screen sized colorful lively artwork. Rarely will I give out a 4th star when I don't remember much about the food, but the setting alone is worth the 4th star. And it is coming back to me. The food is good. Good people watching--great place to have a casual outdoor feed with some friends.
(4)
Aska B.
My second time here. I remember it was loud..but not THIS LOUD! Loved the food ( especially the veggies..that BOK CHOY!!) loved the outdoor Graffitti murals....HATED THE LOUD MUSIC!! We were screaming at each other...& finally gave up trying to talk,ate our dinner & left.. ( We did ask if they could turn it down a notch?) Guess there's some folks who enjoy that atmosphere... Not us. twice was quite enough...it's NOT THAT GREAT!! ( inside was just as loud...) but its sure a pretty place & GREAT MURALS & art work!!! Service is super too!!
(2)
Roger B.
Average as they come. The art was cool but that was about it. 9$ for 2 small pieces of steak. What a joke.
(2)
eric v.
PLACE overall- awesome AMBIENCE-mad cool artsy-edgy vibe SERVICE-really nice and excellent FOOD-good and tasty but it'd be nice to have more specialty items on menu for people to return for like Gigi's Pork buns. DRINKS- really good selection of excellent drinks. A sexy place to get drunk in with a date! (if i could only find one, lol)
(4)
Lorean M.
Stuffy!! And lame that you can only eat outside if you order food. The outside is the best part!! We even ordered dessert and they wouldn't let us sit outside. The only upside was that our server was awesome & friendly.
(2)
Chris A.
Great food and staff, but their cocktails are not very well made.....need more attention to detail on the drink crafting
(3)
Jaime R.
Food is good, not something to die for, but the atmosphere is great both inside and outside.
(4)
Ximena C.
Saved by the Decor. If it weren't for the amazing location and the great art work lining the walls of their patio, this place would have gone under in a week. I'm sad to say that I was beyond disappointed when I finally had dinner at this place. I knew coming in that I had to order carefully, because they're notorious for having really bad things on their menu. But pretty much everything on the table was a "meeehh". The portions were super small, and you can tell they were trying to be slick by serving the least amount of protein possible. We ordered the tuna tartar (which we finished in two bites) and the clay pots, which had come recommended. BIG MISTAKE!! The only thing you could taste was the curry, and there were a mere 4 pieces of fish within the bowl. The idea was great, they had pineapple with the curry (sweet and sour kind of thing), but you simply could not taste the pineapple. Aside from the awful food, the waiter took about 2 hours to get our order, another hour to bring it, and then 3.5 seconds to get us our bill. The place was half empty. Big disappointment. My suggestion: Go in, get a glass of wine and look around at the art. Then walk your happy rear over to Joey's down the block and have an actual meal. (don't forget to make reservations though!)
(2)
Jamie C.
This place is really cool. We went on a Saturday night at 9:30pm and in a group of about 15 people. We were seated right away, and the service was amazing, I never had to ask for a refill on drinks bc the waitress was on it, and with all the seperate tabs, everything was organized and went smooth. The food is really delicious, the menu has a variety, we only had appetizers but everything was really good, and everyone really enjoyed it. Things I tried that I would totally order again include: the mediterranean platter, the ceviche, and the beef skewers. The ambiance is really the best part of all, cool, and hip a real treat for the eyes. Art splattered everywhere, just really really different from anything in Miami. Check it out.
(4)
Nick M.
Always a fan of this place! The food is good and the service is always fast. I will have to come back to try the new specials!
(4)
Vero D.
the vibe was amazing, very low key environment especially during the day. The drinks were different we had a server Alex that made us a passion fruit jalepeño margarita that was amazing, a bit spicy but good! Over all a nice place to hang out with a nice view!
(5)
Celeste M.
Food and prices are decent, ambiance is even better. Favorite place to catch up with the girls. I always get the flash fried bok choy, medjool dates, and a pitcher of white sangria.
(4)
Kristina T.
I've been meaning to come eat for ages but never had the chance. I agree with others that this place has a great ambiance and is in the heart of Wynwood right next to the Wynwood walls. Get a table outside. All of the tapas we had were amazing and great for sharing in big groups- we had a party of 7. The prices were very reasonable and everything came out timely. Like most tapas places, It's best to order in waves so you aren't overwhelmed with plates. I will definitely come back here for the fun atmosphere and good food.
(4)
Sabrina Anna C.
Dear Wynwood Kitchen & Bar, I want to say that it pains me to write this, but it honestly doesn't. I'm going to be and share my experience/opinion, and you make of it what you want. I know I was quite lucky to get a table during Art Basel weekend, especially since we were a party of 6 with no reservation (although not everyone was eating). Trust me, I am grateful we were seated so quickly; it was cold outside, we had hungry boys in our group, and I was in need of an adult beverage. I immediately noticed the beautiful artwork throughout your entire restaurant, and was glad that our table had it's own artwork hanging on the wall next to us. I was really excited to be here. You have to understand that. There was a lot of hype surrounding you, it was Art Basel weekend, we were sitting in the trendiest place around... But I was not prepared for the disappointment that was to follow. We started by ordering a round of beers (there were some great $5 options, including Newcastle!), the crispy artichoke hearts, and the lamb skewers. The artichoke came out pretty quickly, and was pretty good, with a tasty dipping sauce. The lamb skewers took a while to come out, and when I saw my serving, I thought you were playing a bad joke. The skewers were tiny; only 3 nickel-sized ribs. They were smaller than bite-size and there were only 3 (for 2 people); an odd # for an appetizer. We were all still reeling from the lamb skewers incident when the meals arrived, leaving us all a bit taken aback. Although the burgers were a pretty decent size, they were overcooked, and did not come out as ordered. One burger was supposed to have a side of onion rings, and instead they came out as a topping to the burger. With the other burger, the cheese was incorrect. 2 for 2... My love ordered fish & chips at $21, for 3 of the tiniest pieces of fish I've ever seen (and the most expensive fish & chips dish ever). His dish came with 2 sides, which he chose mac-n-cheese and spinach, however the sides were pretty small, almost just a taste instead. I ordered a cheese steak sandwich that was so plain, there was nothing I could add to "spruce" it up. Also my side of fries turned out to be a side of 15 fries. That's it. We could count them. What is that? Our waiter took a long time in between stops at our table, where we would often run out of drinks and water, or we would need something for the food and couldn't get it. Not sure what all of the hype is about, but we were sorely disappointed with our experience. Not sure I'll be back to give you another chance, but perhaps during my next artsy adventure in Wynwood I could try... I hope you step it up. In all honesty, SabrinaAnna*
(2)
Brian M.
The whole vibe is hip, set amongst the Wynwood Walls that have evolved over the last few years with Art Basel events. The food was very good but got cold as we were carried into conversations with people on both sides of us. How often does that happen in Miami? The Tuna burger and fries were delicious as was the potato croquettes and the homemade oreo cookies with spiced milk were worth the calories. Service was terrific but we were there for lunch so I am sure when they are packed, it may slide a bit. They do seem to have it all under control though so maybe the service is always good. After lunch, we walked around the "outdoor walls" of the surrounding warehouses and stumbled into the gallery of a wonderful New York artist, can't remember his name now, but you need to check this place out soon, if you have not done so already.
(5)
Maria C.
Tropical Salad and calamari are amazing!!
(4)
Nadia P.
Tasty food, street and service. I went for lunch one Saturday afternoon around 1PM. WKB had a few folks eating and chilling, but was essentially empty. The outdoor seating allowed me to enjoy the Wynwood walls while sipping a cappuccino. For those of you unfamiliar with the Wynwood area, let me take a moment to digress. The Wynwood Walls are a series of murals/street art done by well-known artists like Shepard Fairey, Os Gemeos (they're my favorite), and more. This means that not only are you going to WKB for the food, but also for the incredible opportunity to dine while looking at some pretty sweet mural work. Now, back to what we're all here for: the food. Although the food seemed to take a while considering how few people were at the restaurant, the service was impeccable. And once the food came out, wow! My portobello mushroom and roasted peppers sandwich was delicious. The cheese was melted, but not rubbery. The bread was warm and soft on the inside with a beautifully crunchy crusty outer shell. If you get a side salad instead of the fries I'd recommend asking for the house ginger + lime vinaigrette on the side because the amount of ginger in the dressing is no joke. If you love ginger, then get excited. All in all, a really awesome and chill experience complete with good sandwiches and decent beer selection.
(4)
Ruben P.
It was mid-week evening and my wife and I decided to start searching for a place to dine and have a moment. We are into healthy, organic-type of food which leave us with very few places to eat around Miami area. I do have to honestly say that we are kind of orthodox with what we eat (and what we pay for food and service). Not to the extremes, but we have points of comparison since we are well-traveled and well educated in terms of nutrition and the culinary arts. After some places we were checking out, we decided (since we were captivated by the graffiti and art atmosphere) to pay a visit to Kitchen and Bar in Wynwood. The setting is appropriate and as I said before, captivating: it is always nice to dine while looking at art (specially outdoors and looking at very interesting urban art). This said, we took a look at the limited menu they have. This place is more a tapas-rip-off type of place, where you pay $12-$15+ for a plate that is a joke (a bad one actually). Nevertheless, we decided to stay. We order the tapas they have with octopus. 'STAY AWAYYYYY' if you do not want to get sick!!! It was spoiled seafood! We ask the server to smell it and I noticed, it was so bad he couldn't actually smell it. He return and said, no problem, we are going to take it out of the check! It was really a bad experience that cost us $40+. I do not recommend this place to anyone. Don't let the walls and the art fool you. You can still enjoy the walls without eating spoiled food.
(1)
Yvette O.
I am giving this place 3 stars because of the ambiance. The art and vibe of this place was just great. Now. Food wise I would give it if anything 1 star. I was not impressed and actually very disappointed with the menu selection as well. I would come here again for drinks and desserts just because the place is really nice to look at.
(3)
Evette A.
I was fortunate enough to come here with a friend during the free pre-opening. When I walked in I was amazed at the artwork all over every wall. There were some beautiful paintings. We had a late reservation and were seated fairly quickly. When we sat down, were were quickly greeted by our waiter. We ordered a round of waters and started reviewing the menus. For as nice as this place looked, I wasn't impressed by the menu. It was a little diner-ey for me. Whatever, it's free so I can't complain. As we waited for our waiter to return with our waters and to take our order, friends of the friend we were with came and told us to be prepared to wait a loooong time to get our food. They had a reservation for 6:30pm and were just leaving at about 10pm. Due to our waiter taking about 40 minutes to bring us our waters, we kinda figured that our on our own. Finally, someone other than our waiter served us waters. Yessss! I was dying of thirst. Now where was our waiter to take our order??? He finally came back and we ordered the hummus tray and the tuna tar tar as appetizers. Since we knew our main dishes would take a while, we ordered them as well. There were two lamb burgers, a flounder and a lamb pot was ordered. The hummus tray was great, however they could have brought more pita slices out as there were 3 different types of hummus to eat and there was a good amount of each on the tray. We attempted 2 times to get some pita bread, but it didn't come out until we were finished with our dishes. The Tuna tar tar was great as well. Surprisingly, our food didn't take too much longer. However, they only got 3 out of the 4 dishes correct. The 2 lamb burgers came out along with the flounder, but instead of my lamb pot I got a mussel pot, which didn't look like it was too much of a portion so I sent it back for what I originally ordered. Our waiter told me I ordered the mussel pot, but I didn't so he acknowledged that it was his mistake and stood there staring at me for about a minute before I had to explain to him I wanted the food I originally ordered, He seems reluctant to put in the order initially, but then conceded. While I waited, my friends were generous enough to share their lamb burger with me, one with blue cheese and it was really good. I tried a small bite of the Flounder and it was also really good. Everyone pretty much finished before I finally received my dish. The lamb pot had really good flavor, but the lamb itself was not as tender as I expected it to be. I'm sure it was because it was almost midnight and I pretty sure the meat was pre-cooked. We were told to order the grilled cheese sandwich from the friends of friend as they said it was one of the best items on the menu. That, of course, didn't come out until we were about to leave. As full as we were, we attempted to try it. It wasn't anything special...buttered toast with cheese, bacon and tomato inside. Something I could very easily eat at home. Knowing that this was only about the 2nd day they had opened the doors, there will always be issues with the wait and the food, but I don't think I will be coming back. The ambiance I have to give 5 stars, but the menu and the food is mediocre.
(3)
Ross B.
I thought the atmosphere and service was good however I did not like the food. In fact, I got extremely sick from it. I will not be going back anytime soon.
(2)
Michelle S.
Ok...I was going to put a 4, but then I remembered the burned toast for the overpriced turkey club and the size of the clay pot meal, and had to bump it down. I liked the outdoor vibe of this place, and the clay pot meal was delish, but I couldn't even find the meat in it. For over 20$ a pop, I would expect a little more than a small pot I fond myself sifting through sauce to find strips of meat in. I will admit, we polished off the sauce, because it was exquisite. The fries that came with the club were delectable. The club, not so much. Overall, I wouldn't revisit this place often, just because it's overpriced, but the food was okay, and their clay pots are the way to go for something a bit more unique in flavor.
(3)
Vanessa L.
An art lovers ideal dinner spot. Great atmosphere, unique cocktails and "good" food. I say "good" because although there are alot of reviews stating the lack in food quality, the kitchen is still putting out some creative dishes. My only down is alot of the new tapas menu items are too spicy and not practical in proportion for the price. My last meal was overwhelmed by the Hot Ropa Vieja Empanadas, every bite after was just complete fire. Their signature cocktails are great and they do have a generous selection of beers. Wynwood Walls surrounds the outside eating area which makes for a lovely scenery between bites. I still highly recommend for a date night.
(3)
Emily M.
This place is well rounded with a fun cocktail list, great small plate menu and personable staff! Many thanks to Christoff for making it an exceptional experience;) I guess I happened to sit at the right place at the right time:) Not one complaint, the place is just awesome...can't wait to return!
(5)
Jeff M.
Spectacular interior and exterior. Walls of art flooded with light. This is a place to drink and hang out, not to eat. The food is max. a 5 on a scale of 10. Great selection of cocktails and beers. Patrick is an attentive, friendly server.
(3)
Ric G.
We went there for New Years eve.. what a bore.. no soul no excitement... atmosphere is pretty ... but no one gives a damn about clients as, especially the maestra de who thinks walking around looking cool is most important politeness and table settings are very poor compared to bar. We got a large platter of delicious pork roast with plates so small it could only had space for one food substance.. please choose if you want potato or meat or veg on your plate .. as you can not serve your desires.. how awkward.. being cool is more important than function. my suggestion, get a drink at the bar as tenders are nice, then go to Joey's for good food and friendly people that care about their customers .. not think they are doing you a favor or better than us. stick with the bar and bar food to get some cool flavor.. forget about the attitude in the restuarant.... then move on to another place to be treated like a human being.. Joey's (even owner the same) knows how to treat New Years folks with a hat and celebration.. not a morgue attitude here
(2)
Charles F.
Cannot say enough good things about this restaurant. The food, the art, the service, the energy all come together to fill all your senses. Go now before the world finds it.
This place is an amazing find! You just definitely give it a try. First of all, how fantastic to have such a hip place in a neighborhood that is changing and growing. The entire ambiance and decoration, by itself is worth the visit. The food is very tasty and it is not true that the portions are small, unless you are expecting huge plates all portions are perfectly sized. It depends on what you order, if you order the cheese steak sandwich its huge, if you order the skewer you get a skewer, it is what you get depending on what you order. Which is part of what is amazing about this place, you have a lot of different options for all tastes and wants. We came here with a group of 12 friends and everyone liked their food, thus, the quality of the food must be good. Now, a few things to keep in mind. This is a big restaurant that is very busy. It seems they are still trying to figure out their service. So, plan to wait (there is plenty to see and entertain yourself with as you do) more than the usual. However, the service is good, friendly, kind, professional, just a bit slow. I will definitely come back and recommend this place!
(4)
Yesy G.
I join with Joel S. Pretty much what I was feeling he commented on. My partner and I left happy that we went due to the hype but honestly I feel we wont be back for a long time. Its does have potential, maybe in a smaller scale. Great art though.
(3)
Debbie Z.
Wynwood Kitchen is a very cool, stylish, exciting place to eat !
(3)
Alexis Y.
Wynwood Kitchen is good from far, but far from good. Unlike other yelpers I thought the service was great but the food was seriously lacking in flavor. Our server recommended the turkey club and I know I'm not a top chef but I could have made a better sandwich at home. My friends and I shared the bread pudding which was actually very good but watch out vegetarians-- there's bacon in the creme anglese. I appreciated the warning. WKB has a variety of wine and beer but they seriously need to add some excitement to the menu. This review is based on a Tuesday night dinner indoors.
(3)
Nandi E.
This place is a must see. The food and drinks are not bad but the ambience is amazing. I met a couple girlfriend here for drinks and was blowed away by the art and murals displayed at his place. The service was also great.
(4)
Amy S.
Went here yesterday for lunch and got there early which was good. It got PACKED due to basel stuff but it was a great fun crowd. We sat outside and loved all the murals by Shepard Fairey. The inside was very cool too and Im sure beautiful at night, great for drinks and groups. The service was mediocre but thats to be expected with a new place and such a busy time of year. Our food took a long time but we ordered appetizers and weren't in a hurry. We tried a couple cocktails, liked all the champagne ones but also had the Bloody Mary cocktail, it was VERY strong and a friend said it tasted like a salad... For apps we had the mussels which were delicious, it was a small serving though so if you are sharing with a group get a couple other things. We also had the cheese plate which was good. I had the turkey club with fries, it was good and fresh and I loved the plate it came on, other than that, it was just a sandwich. I will definitely come back to this place because the menu had lots of great options which I'm excited to try and I loved the scene.
(4)
Rob F.
Like everyone here has stated the service just stinks. The waiters seem to be spread out too thin. Sometimes wouldn't see our waiter for 10 minutes at a time. If you go during Wynwood gallery night you might have to wait as long as an hour and a half. Five of us went in and I was lucky the hostess was kind enough to seat us immediately after telling my friend he will have to wait a while. We ordered the Mediterranean sample platter, the fried artichokes, the pulled pork bbq sand. with mashed potatoes, and the Philly steak sandwich. The pulled pork bbq sandwich was really good. It was bursting with flavor. In fact, next time I go there I will order it again. The mashed potatoes were pretty good too. Though we found out they charge $2 more for the substitution. The steak meat on the Philly was nice and tender. The Mediterranean sample platter was ok. The hummus was good, but the kuskus had too much lemon juice. Also, the pita bread were pretty burned. Our server Chris was very nice and apologetic, but at the end of the night he said, "I don't have to add gravity now, do I ?" that kind of bothered me and under regular circumstances I would have said something. The good: - food is good. - it's affordable. for what the place tries to be. - a lot of artistic and beautiful people. - ambiance is nice. The bad: - food takes a long time to come out. - service could be better.
(3)
Max K.
after making the mecca to the design district i was very satisfied with my meal at wynwood. the decor is def artsy and features both indoor and outdoor seating under a large canopy tarp. the paintings on the wall are cool. the lighting is def extremely dark in the restaurant and the waiters use of the flash lights is definitely tacky. but this place isn't about the lighting its about the food. the lady and i started off with a lamb sausage. ypu u read that right lamb....sausage. and it was f'in awesome. the mint sauce that accompanied it was delicated and tastey. for the main course we enjoyed the claypots. they are definetely what's unique to the restaurant. I had the snapper and mussel curry pot with jasmine rice. it was a savory curry sauce that left me dredging bread and asking for more later in the night. The lady had the chicken curry claypot. It was also great and had its own unique curry sauce. I would def make the trip over to Wynwood the next time i'm in town, albeit the tour threw the ghetto to get there.
(4)
Diana M.
Coolest, original and most delicious spot in Miami and south florida, I moved here from NYC 9 months ago and happy to have found a gem. The queso frito, black bean soup and chef miguel's tomatillo salsa are to die for. Not to mention the cool and unique ambiance. Definitely worth the trip for everyone especially if you live in broward county or further.
Was really surprised to read some of the reviews for Wynwood, because as restaurants in the Design District go, this is one of the best. Went with a large group on Monday night and the first thing that strikes you is the restaurant itself. The murals in the garden area make it a really cool atmosphere not to mention the art work inside as well. We ordered the artichoke hearts, wedge salad and caprese salad and then my girlfriend and I split the grilled cheese and short-rib clay pot. I'm not a huge fan of artichoke hearts, but anything fried is yummy and the salads were extremely fresh and flavorful. I honestly thought the grilled cheese wasn't too much to write home about but the short-ribs were amazing. Fall off the bone tender and I'm not sure what's in the sauce but it tastes like liquid crack. We all split the brownie for dessert and that's a must order as well. Overall, great service and perfect portion size. The one gripe I have about a lot of the restaurants in the area is that you pay a lot for marginal portion size but happy to say that it's not the case here.
(4)
Daniel D.
great place, good atmosphere, You need to try the ropa vieja empanadas, they are to die for. I will be back
(4)
IGOR B.
I LOVE IT! The location is kool, trendy and loungy, the bar is beautiful, the huge garden is awesome ( perfect for live music, concerts, djs and parties), art everywhere inside and outside, nice music, nice service, kool waiters and the food is DELICIOUS! Now they have a new menu, fusion style. You will love it! Good cocktails, good beers, good wines and the coffee is good too ;). The prices are very good. Not expensive at all. Is better if you reserve a table because is the first thing that they will ask you....hahahaha! Funny because is a young kool trendy venue and when we was there, was almost empty (friday night). Maybe because who runs the place is not in line with the place. It's defenetly not a place where you have to go with suit....c'mon! Is Wynwood! galleries, young kool ppl, families, artists, skaters, musicians, tattoos! They have Valet parking also $5 but trust me is better because in the night time is not so safe yet there. But.................I LOVE IT! YOU WILL LOVE IT NOW ;)
(5)
Frances G.
The only and I mean the only reason I am giving this place one star is because I cannot give them half a star. This place is in terms of location is shaky at best. Sure during Art Walk its packed with tons of people walking around, but on a regular night I would not wander to far in the neighborhood. But its not about the location, its about the food or lack of food. It seems this place changed there menu into a tapas menu, an overprices tapas menu with sub par food. The food was overpriced for a tapas place, we are talking $13 for a skirt steak that is 3oz. in size. You can go to Los Rancheros and get a full skirt steak for that amount. My friend and I ordered the lemon-pepper calamari and hummus to start. The calamari was more pepper then lemon that it overpowered the taste of the food and the sauce, ugh watery to say the least. The hummus with pita bread was good though, but nothing you can't get anywhere else. We were so disappointed with the food that we didn't order anything else and left. We did not order drinks even the drink menu had a good number of choices, but once again it was over priced. This place is not on South Beach to be charging those prices. But I will say the service was excellent and the art on the walls were colorful and pleasant to look at, but that is really the only good I can say about this place. If your in the area for Art Walk look inside, walk around the garden in the back, but skip eating there.
This place had great decor, nice paintings and all, but a restaurant should be more about how it's food and service quality is rather than how it looks. My boyfriend and I went on a Wednesday night. We had never been there, but we were in the area and he'd heard that it was a good place to eat. I ordered churrasco. My boyfriend and I were in need of some more water, so we tried to get any of the waiter's attention since our waiter was no where to be seen. My boyfriend had to wave his hand in the air for someone to notice us, and even then, after he had shouted out loud for service, one of the waitresses gave him an indifferent look. I know she had noticed we needed help, but she completely ignored us. After we finally got some water FROM THE BUSSER, our food finally arrived. It took forever by the way. My churrasco steak was nothing but beans and churrasco. The beans were hard, but the sauce was good. The churrasco was kind of cold, and it was cooked rare. I like my meat medium rare. I was surprised the waiter had forgotten to ask me how I liked it done. When we approached one of the managers about our experience, he told us that "churrasco comes as is. We don't ask how the meat should be done" I am Latina, and I know my churrasco very well. Churrasco can be cooked in anyway. But anyway, I did not eat my food at all and I was very hungry. We had to go some place else. I am never coming here again. BAD SERVICE BAD FOOD
(2)
Steven G.
stars are for the location and the room, but a new stupid menu, bad food and the dumbest server ever make this the biggest disappointment of the year. the menu is absolutely awful!
(2)
Carmelita C.
Dear Wynwood Kitchen, I visited the restaurant for the very first time and was very impressed by the venue. We went for a Birthday of a close friend and I am not one to be the whistle blower but I need to call it for what it is. The employee that served us is a thief. We requested the best server and this is what we we got. We were a very large group and he charged us for things that were not part of our bill. We had taken bottles with us and were told it was a $15.00 corking fee he charged us $25.00 for each, added food charges that were not ordered, would not separate the checks because either he didn't know how or didn't want us to realize what he had done. We requested to see the checks that finally were separated and found about $240.00 of excess costs added that should not had been on our check. All of the guests were absolutely mortified and I will say that you have probably lost 25 guests that will never revisit the restaurant. It took about 1 1/2 hours to resolve the check issue and take off the charges that should not have been there. It is unfortunate since I truly believe that the venue is fabulous!
(1)
Melissa C.
I liked Wynwood Kitchen before, but when I heard there was a new menu I had to check it out. First off, the service was excellent. Our waiter (can't remember his name, blonde guy with tattoos) knew the ins and outs of the menu and actually seemed very excited about the dishes. He was attentive and very descriptive. We ordered the gambas (yum- dipped my bread to soak up the sauce), the gazpacho (had a little spice and made me want to get a second bowl), the bacon wrapped dates (amazing- crispy on outside, the soft, then crispy layered), the lemon pepper calamari (perfect), the flash fried bok choy (delicious). We saved some room for dessert and had the chocolate bread pudding , which was superb (hot, not too sweet, soft- kind of like a bobka pudding), and the coconut cake with rum sauce (crispy on edges, soft inside, yum). Drink menu looked great but I was driving :) All in all was a great experience. Service was attentive, quick but not rushed, and friendly. Food was great. Good value for the money. I really liked the new menu, and will definitely return.
(5)
Capt F.
The ambiance was fantastic and the place was buzzing with excitement. But...we had a 10 PM reservation through opentable.com and did not get seated until 40 minutes later. However, the manager did bring us a free appetizer after we suggested it to the host. I had a $15 plate of short ribs, but there was only one rib. It was comical. Someone in my party received her dish a good 30 minutes after everyone else. Overall, it was not the best first experience, and will not return or recommend.
(2)
S B.
Go here only to view the artwork and the murals. Great place for taking friends out for drinks. Great menu, but the food on the menu needs A LOT of work. I ordered a rib-eye steak, which was lacking in tastes "and in such small portions - (Annie Hall reference)". My friends ordered the snapper and we all stared at it and complemented how it was the smallest snapper serving we had ever seen. I've made the mistake of ordering sandwiches and/or entrees from the menu twice. Each time I've been very disappointed. Again - great ambiance though.
(2)
Joel S.
Its probably never fair to review a place based on the first meal they ever serve there, but by the same token if you are open you should be ready to go. Now I will say this place was not bad at all, but definitely has a long way to go in my opinion. The service was what you would expect from a brand new place - a little nervous and over anxious. There wasn't a smoothness you would expect from a veteran place. The bus boys were unsure of themselves and hovery (real word - i dont think so). Overall though it wasn't all that bad. The menu was great and the food was meh. My friends burger was cooked well done although it was asked for medium. The fish sandwich was nothing exceptional and the bread wasn't real good at all. I think this place really has potential as a bar. The beer selection looked great and the atmosphere is nice. A great backyard area and a lot of cool artwork/murals everywhere. The place was probably closer to 2-2.5 stars but i am giving it 3 stars based on potential.
(3)
Caroline D.
Worse dinning in Miami! I just had yesterday a surprise B-day party for my husband and the night was a totally disaster. I do not even know how to begin writing this review...the service was horrendous. We had close to 30 people in the party and 10 people never got their main course because the restaurant had a problem with the system and the kitchen never received their order. Incredible....and the other tables which received their orders, the food was not so good either...All the tables were charged wrongly...the night was a total failure, and I feel bad for having invited so many people for a place that lacks of management skills, educated staff...again...I can be adding so many bad things for this review of the experience that I had yesterday. The place had a great potential because it is located in a big yard with different art sculptures, and great paints, but the service is the worse I have even seeing in Miami. I would never come back...and none of my friends would either...
Firstly the ambiance at Wynwood Kitchen and Bar is amazing. The paintings, the high ceiling and the open area it is an absolute visual delight to be in. I have been to Wynwood for lunch/brunch twice and it is fantastic. The greek appetizer plate, salads, eggs and skewers were amazing. A friend tried the burger and had great things to say about that as well. My only quibble would be with the vegetarian hot pot with rice. It is fairly tasteless and not flavorful at all. By the way the drinks are amazing and really different....all in all a wonderful new addition to the wynwood area.
(4)
C B.
The food was great. The artwork is amazing. And its a cool place to go hang with your friends, have some drinks and have some appetizers (crispy artichoke is amazing) but it was very loud. So dont go there trying to have an intimate conversation!
(3)
M S.
EXCELLENT FOOD. We went with a group of 4 people. I knew coming in that this was a tapas place. My first experience of eating at a restaurant "tapas style" was at sugarcane down the street in midtown which was an o.k. experience, but i was hungry and it was too pricey for the portions.. But Wynwood Kitchen and Bar is the first place that i can remember where every single dish we ordered was AMAZINGLY TASTY. SOOOO DELICIOUS, and the portions were just big enough were you left feeling full and satisfied. I gave it a 4 star instead of 5 because it is quite pricey. But its still a great place to go if you want to splurge for a day and come and enjoy a nice lunch/dinner at wynwood walls.
(4)
Jennifer S.
I decided to eat here because it was recommended by my yelper friend Savanna M.. It was my first time in Wynwood and she definitely sent me to a great place! A friend and I were going to check out a band later on that night, so we decided to head down early and grab dinner and do a little bar hopping while checking out the area. We arrived just after 8pm on a Saturday night. It was raining off and on all day so we were able to get a seat immediately without a reservation, so that was a bonus! We sat outside with a great view of Wynwood Walls, the only downside was the tables were so close to each other. I felt like I was sitting with the table next to us and not next to them. WKB is a tapas restaurant and the waitress suggested we start off with at least 3 items....we went with 5! LOL! The Food Lemon Pepper Calamari - big portion and the calamari rings were huge! We couldn't finish it! We both really liked this dish. Devilish Eggs - simple yet delicious. I would order these again. Skirt Steak Skewers - served with chimichurri. Small portion but delicious. The meat was really tender. Ropa Vieja Empanadas - These were heaven! They give you 3 and I could have eaten them all by myself. They give you a avocado cream sauce to dip that really added to the overall flavor. 48hr Crispy Pork - Hands down my favorite dish! It's served over white cheddar chipotle grits then surrounded in gravy. Topped with a few pickled jalapenos. Drooling! We were so full by the time we got this dish but we still finished it. The pork was cooked perfectly and the grits and gravy pulled the whole dish together. Plus I love spicy food so the added heat to every bite made it even better. Wynwood Kitchen and Bar is definitely worth stopping at if you are in the area. I was pleasantly surprised by the food and you can't beat the view or the hip vibe of the place.
(4)
Maria V.
Great experience! I feel like this restaurant is definitely better for tapas than their main entrees- (we tried two & didn't enjoy them as much) so if we were to come back we would ONLY order tapas instead or the pork w the cheesy grits which I've heard is phenomenal ! The staff is beyond friendly & welcoming so I will definitely be coming back! && the atmosphere is trendy & fun - definitely a place to have happy hour or dinner w the ladies.
(4)
Maria A.
This was our first stop in our Wynwood food tour. The restaurant has plenty of outdoor seating; however, being that it was hot and about to rain we were seated inside. The service was great, we had a Ropa vieja empanada, fried plantain in a queso fresco sauce and a tequeño in a mustard cream sauce, these three sampling a were paired with an Indian pale ale. Definitely going back to try the full menu.
(5)
Tracy A.
I've been here a few times. It's quintessential Wynwood. Great staff. Great indoor/outdoor artsy dining spaces. Yummy tapas. You can't go wrong. I like the Maduras with cojita. The dates are pretty good. The hamachi ceviche was interesting. The shrimp ceviche was good. And we were all talking about the Coconut Upside Down cake the next day at the office.By far the slow roasted pork with the cheesy grits was the show stopper. The coconut cake is worth the wait.
(4)
Jeanette H.
3.5 stars. Came here for a snack and dessert. Empanadas were excellent. Chocolate molten cake w ice cream -- very well done. Nice dark bitterly chocolate taste and not overly sweet. Yummy. Wall arts were amazing.
(3)
Alejandro P.
My first bad review goes to this restaurant. Although the location and the decorations are really nice, the quality of the food is really bad. On top of that, the prices are incredible high for the amount of food being served. I ordered the shrimp tacos and they looked nothing like a taco. My friend ordered empanadas and they were the smallest empanadas I've seen in my life. I ended up paying almost $80 for three tapas and a sangria pitcher that had more sugar and water than wine. If you want to waste your money go visit this place. The only thing I recommend are the baby octopus, which shouldn't be that hard to cook...
(1)
Katrina B.
I'm literally, obsessed. This is such a great spot with amazing food, energy, and staff. My go to is always the octopus, which I could eat several plates of! It is seasoned and grilled perfectly - it is literally flawless! I've tried an assortment of small plates, from the fried cheese to the calamari, and nothing has ever disappointed. Highly recommend this restaurant, and I extra recommend to sit at the bar! The staff is so attentive and warm, it just makes the whole experience that much better!
(5)
Michelle M.
It is true that you never forget your first love. In my case, one of the reasons I fell in love with Wynwood back in 2010 was WKB (Wynwood Kitchen & Bar), the first restaurant I ever tried at what was then Miami's new up and coming artsy neighborhood. I still remember my first night there, and how my initial nerves of visiting what was once a desolate warehouse district immediately dissolved upon walking into WKB and seeing the cool murals, the ambiance, and the inventive menu. For the past four years I have frequented this place quite a bit, watching it grow, evolve and become a Wynwood destination, not only for Chef Miguel Aguilar's inventive Latin inspired tapas, but also, for its colorful murals by world renowned artists like Shepard Fairey. Below, I broke down for you my go-to dishes as well as the new additions to the menu. WKB Classics One of my all time favorites are the ropa vieja empanadas, fried little dow pockets filled with pulled spiced chicken and served with a fresh cilantro dipping sauce. My mouth waters just by thinking about them! The tequeños, strips of queso fresco wrapped in empanada dow, are another definite must. While this latin comfort food is usually enjoyed best standing at gas stations at 4 am after several drinks, WKB's gives it an interesting twist by using top notch ingredients and by serving it with a garlic crema dipping sauce, which makes the back of your tongue tingle with delight. Hot, crunchy and cheesy, I'd have 10 of these in a row if I could! What's New (my two faves) The tuna tartare, a Miami favorite, is always a good idea, and WKB makes it an exciting one by pairing it with avocado crème, cucumber, dijon soy, micro basil, and toping it with crunchy peanuts. Tip: even though the dish looks beautiful deconstructed, try mixing it all together for heightened flavor. For meat lovers, the vaca frita is the dish for you. The juicy and tender meat is perfectly paired with classic Latin side dishes black bean puree and yuca frita. The yuca tastes like a dream and is perfectly cooked: slightly crunchy on the outside and completely creamy on the inside, not an easy feat given yuca's fibrous natural texture. Very impressive! Of course, a visit to WKB is not the same without having their decadent desserts! Though I love them all, if I had to chose a favorite it would be the coconut upside down cake, which is drizzled with caramel sauce and feels like a little sugar and coconut explosion in your mouth. Yum! Just like in past dining experiences, WKB didn't disappoint. It is always a pleasure to see Chef Miguel Aguilar in action, as he brings new interesting spins to Latin classics, with delicious and impeccably presented results. I definitely recommend you to re discover this place and their new menu additions for the Fall and Winter seasons. Thumbs up!
(3)
Luis D.
Very trendy, great food, cool crowd and on every second Saturday of every month during the Art Walks, it gets packed and even better. Enjoy this wonderful place!
(4)
Jacie N.
Really good food and drinks! Will definitely be coming back again. Fun place to get drinks after work. My favorite things we ordered were the Greek salad with octopus and some kind of fried cheese with chorizo. Variety of specialty cocktails. I liked the atmosphere sitting outside and they played great music.
(5)
Ben H L.
I came here after going to Wynwood Brewery for food and also to make a stop at the art displays nearby. First things first, the inside of this place looked really nice. Almost too nice for a slowly gentrifying neighborhood. There were high ceilings and a really fancy piece of art displayed to the street. Did it feel intimidating? A little bit. But I was so hungry and I wanted some variety rather than going to Coyo Taco. Sat down and got a whiskey cocktail to vary up my routine from the beer I had earlier. My cousin and I shared empanadas, the pork belly, and the shrimp tacos. Just the right amount of food to keep us going for the rest of the night and at the same time, not too filling either. Was the food good? Hell yes. It came out quick and maybe we were very hungry and did less chewing and more swallowing...but I have good memories of the food. Even at 9pm, this place was packed full. We were lucky to snag a seat for two. Service on my visit was decent and extra stars for having an attendant near the bathrooms to point to which unisex bathroom was available. I tipped a dollar because it's a very crucial job but probably very boring to whoever is doing it. If I ever come back to this restaurant, I'd prefer to sit outside and brave the heat. This whole area felt like an outdoor museum of sorts. Very unique and not something that you see in many cities in this country.
(4)
Cid P.
WARNING: The Yelp Review below includes colorful adult language and imagery in an effort to capture the essence as to why I, un comemierda from Hialeah, arrived at issuing five stars to this establishment unlike many other Yelpers. Proceed to read with caution. No Yelp Terms of Service will be violated. I've been feeling quite adventurous lately. So adventurous, in fact, that today I went to Wynwood. All of this that you see in Wynwood these days happened while I was living in Texas. I came back from Texas and all this was done. Growing-up in Miami-Dade County, this is not the Wynwood I remember. The Wynwood I grew-up with was ghetto, Crack, whores, more Crack and more ghetto. Since coming back from Texas, I have driven through Wynwood or, as I like to call it, Hipster Heaven. It's a great place but, I'm 43 years old. I have passed the age of Hipsterism. So any bars and clubs here are not of much interest to me. However, through the years some very interesting restaurants have opened in Wynwood. This restaurant being one of them. Problem with that, though, I knew they were going to be on the pricy side. Not only am I a cheap ass bitch, but, no yeah I'm just a cheap ass bitch. I strongly dislike spending money. So, purposely going to Wynwood to dine anywhere was an odd occurrence. This restaurant I'm reviewing was not my first choice today. I actually had a different restaurant bookmarked on Yelp but they hadn't opened yet when I walked by. I walk a little bit further and I'm in front of Wynwood Kitchen and Bar. I recognized the name, they were open and, I went inside. It's very centrally located and easy to find in Wynwood. The main reason I actually walked inside was to look at the walls. I had seen pictures online before. My intention was not to eat. I had spent some time before reading the countless number of reviews on Yelp for this restaurant. I knew it was pricy but I also noticed all the legit Elite trustworthy Yelpers leaving this restaurant a measly three stars. Based on that, I never really planned to come here. I walk inside and my first reaction was, "FUCK this shit is fancy." I wasn't alone. I was with a friend. Another cheap ass broke bitch from Hialeah. I wanted to run for the dickens but, I had already been approached by the host. "ME CAGO EN LA FOKEEN MIERDA BRO," said I. "Too fucking late. I have to eat here now." Look, this restaurant may not be "all that" to some of you that are used to dining at fancy places, but to me, this place was like the Taj Majal of restaurants. It is gorgeous inside. Dark and dim, unique art painted on the walls; to me, it is gorgeous. The outside area, where we sat, was perfect. Most people seem to prefer to sit out there. Today, we were having gorgeous Florida freezing temperatures so, it was perfect. When you sit outside you get to see all the foot traffic of people taking pictures as they go around looking at the walls. This restaurant is right next to the now famous Wynwood Walls. So on appearance alone, five stars. Tourists would really love this place and the surrounding area. There were many there today walking around. Unique, it is. Then, we started receiving our food: * Chicken Skewer and a Steak Skewer * 48 hour pork atop Cheddar Chipotle Grits (highly recommended by the waitress) * Grilled Chicken atop Quinoa * Chocolate Flan Everything, we shared, was delicious. Remember, these are tapas but large enough to fill you up. I never thought I would try pork or a flan better than in Hialeah. NEVER! There is a first time for everything, eh? Long review short, don't take my word for it. I'm just un cheap ass comemierda from Hialeah that reviews little local cheap cafeterias. Things to note and blah, blah, blahs: * Este restaurante tiene empleados de habla español. Si lo piden, es posible que tengan ayuda en español. * I was here for lunch on a Wednesday and it wasn't packed, however, I hear they do at night. It was a nice sized crowd here today. * I'm leaving this for last. Don't tell anyone but, the prices are really not "that high" considering the quality of food you're getting, the ambiance, the experience and the service. I wouldn't come here every day but, it's an experience at least once in your life. Again, tourists will love this place. I did and "technically" I was a tourist from Hialeah.
(5)
Marian W.
Good food a little overpriced for food and beer. Next to the art wall, this restaurant is large with outdoor seating. Bar specials from 5-730 I believe. We came for some tapas and drinks and sat in the outdoor area where they had heaters. We ordered the black bean soup, chilled corn soup, shrimp with garlic, chips with pico verde, and asparagus. Everything was tasty. The beers were overpriced. You can tell when they charge 9 for a beer from the brewing company down the road! It's not bad though, maybe we're just used to better pricing for good beers. Plus my friend had to reorder several times because non of his choices were available! The soups were decent. I am a sucker for corn and garlic shrimp so I liked both. The corn soup is chilled and the waitress was sure to make certain we knew. I felt like a child when after everything we ordered she made sure we knew it was "chilled" or "a larger bottle" or that this was a tapas place. I guess people don't usually read? The asparagus was yummy. There was a quail egg on top and doused in melted Parmesan cheese. The chips and pico verde were delicious also. I don't like black beans but my friend said it was good and filling. I ended up ordering the riesling because my original beer choice was unavailable. Probably go back if we get happy hour deals. Food was good but we were looking to get away from the touristy Miami beach vibe and failed to escape. :/
(4)
Bionny A.
Loved the place and the concept! We were seated outside and our background was an amazing backdrop of graffitis and Wall Art.Food is delicious and cocktail have a nice tropical twist. Service was good but not excellent, I think they could do better, but overall friendly and kids friendly. I will be back!
(4)
Bonnie S.
Fun tapas in a great location. The food was excellent, the tapas of a reasonable size, and our waiter was great. Be sure to save time to tour the Wynwood Walls and art galleries.
(4)
Tasha H.
I had an absolutely amazing experience here. Highly, highly recommend - it is slightly pricey, but worth every penny. I came here with a group of nine, ready to do tapas right. We sat outside on the patio which was a really nice atmosphere. We started off with a couple pitchers of white sangria, which was sweet, strong, and delicious. The pitchers weren't small either. Every dish I tasted I thoroughly enjoyed - Hamachi ceviche: !!! not a huge portion, but the fish is beautiful and the sauce is absolutely stunning. Duck breast: !! cooked perfectly mid rare. Peanut sauce was delicious with the greens. Shrimp tacos: !! very good, standard shrimp tacos. Pork belly: !!! crispy and yummy. The lentils that it came with were also cooked very well and very delicious. Scallops: !!!! perfection. This dish blew me away. Scallops were cooked just perfect. Silky in the middle with a beautiful sear on the outside. The polenta, tomatoes, and feta just worked very well together and made for an awesome dish. Grilled Baby Octopus: ! not the best I've had, but still yummy. Calamari: !! standard calamari. Squid had good texture. Pico de gallo verde: !! very unique and delicious. All in all, this is an awesome dinner/tapas spot!
(5)
Savanna M.
3.5? Truth is the food and drinks were pretty good, but the service was a tad lacking and the heat, omg! A good friend was coming in to town for a visit and suggested Wynwood Kitchen as a good happy hour place to meet up. When I arrived at 6:30pm he had quarantined off a large bar area for us and people happily arrived and found seats. The bar area had high tops and regular tables and I sat at a low table and made friends with some new people. The bad thing about the bar area was how hot it was! I'm not one to ever complain of heat, but I was sweating up a storm. The main dining area was quite a bit cooler, but due to the bar area having huge doors that opened to the outside eating area it was quite warm. Even warmer than the outside temperature though. The other not so great thing, the service. Overall they did an ok job, but getting the bar bites menu was like pulling teeth, and they acted like they didn't want to give it to us. Also a few times I wasn't asked if I wanted anything even though they had just taken my fellow diners orders. I had to get a bit forceful to make sure my food and drinks were ordered. Things also got tougher closer to 7:30pm when the bar bites pricing and happy hour drink pricing ended. For food and drink - I did two glasses of house red wine during happy hour, which wasn't bad. And then the guayabara drink later. This drink was quite good and wasn't overpowered by the rum. For food I opted to just do two small bar bites - the deviled eggs and the empanadas. And for less than $3 each these are quite the steal. The deviled eggs were quite tasty but the empanadas were delicious. I'd describe these more as spring rolls cut in half, and not at all an empanada, but regardless still delicious. I'd love to give them another chance if I'm in the area, but I'll definitely stick to the main dining side. The wall murals inside are quite beautiful and it's a nice restaurant to be sat within.
(3)
Derrick K.
There really isn't a more awesome backdrop than Wynwood Kitchen. The outdoor area is awesome and probably one of the best places I have sat to eat. I had the chicken empanadas and braised short rib. Both pretty good, but the scenery is better than the food.
(3)
Julie R.
When you think of Wynwood you think of art, at least I do, and this place is no different. They are located next to, practically within the "Wynwood Walls" and they have art along all the walls. If you are looking for big plates with lots of food this is not where you want to eat. They are a tapas style restaurant so all the dishes are like appetizer size and great for sharing, but that does not mean they are small in taste, not at all. We had the Ropa Vieja Empanadas, which is a little deceiving because it's not made with red meat, but chicken and has a cilantro type sauce to dip it in which is very good ($9 and brings 3 empanadas). Then they brought out our Tuna Ceviche, which was soooo delish! It is made with a watermelon lime sauce, jicama shreds on the bottom (not my fav), avocado slices, chunks of tuna, corn nuts and cilantro on top. If you like ceviche or raw fish, definitely recommend that ($16). Last but not least had the fingerling-chorizo hash with a quail egg on top ($8 + $2 for the quail egg). This was also very good. Our waiter was nice, friendly and gave some suggestions. They were also on top of refilling our waters pretty quickly. We came for lunch and it wasn't super busy, but busy enough. But I've come by here on a Saturday night and this place gets packed, so if you can make reservations (not sure if they take any or not) or just be prepared to wait a bit. Great place and you should definitely try it out if you haven't already when you come to Wynwood.
(4)
Connie K.
This is a trendy bar/restaurant in Wynwood. We came during art walk. We did not have any food, so this review is based on the bar only. The place itself is interesting, cool art/design on the walls and interior space. The bar area was very crowded, and there are no seats at the bar! it's standing only and everyone is pushing and shoving to get their drinks in. The floor felt sticky, almost like my shoes were glued onto the floor - pretty gross. Drinks weren't that great, for around $10++ a glass. Would recommend going elsewhere for drinks in wynwood.
(2)
Pat B.
Stopped by Wynwood for a quick tour. Then stopped at the restaurant in for a bite to eat. We had baby octopus, stuffed dates and fried cheese -- all were just great! A little pricey but I would go again!
(4)
Tina J.
Great food and music!! The bar staff is super friendly and my food was awesome. i highly recommend the Chicken and Quinoa and also the Empanadas. No matter the crowd, the service is always on point. I'll definitely be a repeat customer!!
(4)
Maggie S.
Great tapas spot, awesome people watching, really great specials! Highly recommend if you are in the area.
(5)
Buck J.
What a great experience! Thank you Yelpers for pointing us in the right direction again. Be prepared for a wait to get a table, but the food is worth it. Not only that but you can walk around and look at the Wynwood Walls while you wait. Everything is served family style as it is cooked so it's great for sharing. Everything we had was amazing. I will definitely be returning.
(5)
Olga Z.
Perfectly sized portions so you can share and sample plenty. First things first, this place is beautiful. It's located next to the Wynwood Walls so you have interesting street art greeting you as you arrive and as you dine, if you sit outside. This already helps create a nice experience. Adding to the nice dining experience was the fact that the manager quickly seated my friend and I. The food: We ordered the pork belly (in an adobo rub with sweet potato), the 48 hour crispy pork (with white cheddar chipoyle grits, au jus, pickled peppers), the roasted mushrooms (prepared with crimini, shitake, rosemary and garlic) and the flash fried bok choy. My favorite was the crispy pork, but really, everything was delicious and represented different flavors. The portions were more than generous, in my opinion, so we were not only satisfied but also stuffed. Solid Wynwood neighborhood establishment.
(4)
Sylvia F.
If you know me you know I love Wynwood! With that being said, Wynwood Kitchen and Bar was the first place I ever ate at in Wynwood. I've been here several times and each time was good. I love the fact that it is right in front of the Wynwood Walls and the set up of this place is one of the best. I love the art that is displayed inside, they chose reds as theirs focal color and black outlines it's different shades throughout the diner. The bar is nicely set up in the lounge area but allows you access to the outside dining area. I've always opted to sit in the inside just because I truly love looking and all the art and love the vibe. Onto the food, basically all their menu items are set up as tapas or small plated. On one of my last visits we had the ropa vieja empanadas, braised short rib with bianato mash, and the gambas al ajillo(garlic shrimp). As this was the first stop of the night I have to say that the short rib was way better then the short rib we later had at another restaurant..., it did not compare. Every thing I've ever had was small but definitely delicious. I love the fact that you can share with all your party the different things ordered. I love tapas and this is great for me. Now the drinks are also very well prepared and they have a variety of concoctions already deliciously described for you to choose from. One of my go to drinks is the Wynwood Inferno. Now this drink is not for the delicate tongue customers because it has Jalapeno in it. What I like is that it is prepared with Don Julio tequila, it is not to sweet but perfect and refreshing. I am a fan of this establishment and will definitely be back from time to time. It has never disappointed me and I love the ambiance. I like to go during the week because on the weekend, especially at night it becomes very crowded and loud. If ever in the area this is usually our first stop of the night. ART, DRINKS, TAPAS!!!!!
(4)
Becky M.
I love this place! The vibe is awesome and the food is delicious. We first got the guacamole dip, I loved the taste of fresh avocados. Then we shared the steak skewers which were cooked perfectly and ended with the grilled chicken which comes with quinoa and peas, SO GOOD! It was the perfect amount of food for two people, definitely recommend this place, it's a great restaurant to share food too.
(5)
Pedro P.
Loving the fried cheese with sauce and bacon pieces, vaca frita empanadas, and hamburguesitas (little sliders made of chicken)!!! Very good and the service is usually on point
Eat here for lunch today while checking out Wynwood. Full disclosure this wasn't our original choice, we had planed to eat at some place on Miami Ave and 28th but the street was closed by the police due to some electrical issue so we went back near the murals and being hungry entered Wynwood Kitchen. We had the Octopus Greek Salad, 48h Pork and Potatoes-Chorizo Hash. Everything was really really good. We enjoyed the food very much and were pleasantly surprised as we weren't expecting much. The food also went out of the kitchen quickly and at perfect temperature. The decor is also really nice, the murals inside are as lovely as the ones outside. The person who brought us water was very nice and smiley. Now where they loose 2 stars... The hostess and our server couldn't seem to care less about what they were doing. So it was Monday for lunch and we asked the hostess to be seated inside. While the patio was pretty full, inside was empty but she still managed to seat us on a damaged bench where I could see the foam appear. Our sever was not friendly at all and didn't seem at all interested by taking our order. Also I had a pineapple juice and it was so watered down that I could barely taste the pineapple. PS: the restaurant is described as serving tapas, I guess that from an american point of view the portion are on the small side but for a nice lunch, while it is very hot outside, I though our 3 plates were really enough for 2!
Read 2.5 stars Do you have an experience someplace where one part of you loves it and the other part of you never wants to go back again? This pretty much sums up my feelings for this place. I've never had a dish here that I didn't like. Let me just get that out of the way. I'm traditionally not a fan of tapas, but the food here is always delicious. For happy hour they have even smaller portions of their already small dishes for $2.75. If you want to try a bite before you commit then you'll love this. I loath how dark it is. I know it's cool and chique and whatnot, but never in a restaurant should I need to turn on my iPhone light to look at a menu. What are you hiding? The server was sort of nice? This is actually my biggest gripe. We had gone for happy hour so naturally service was slow. No one wants you to fill up on cheap beer when you can buy them for full price. Some exchanges with her were pleasant and some were not. She seemed quite annoyed with our table when it came time to settle up. Almost as if she was done with us because gratuity was included so she didn't need to be nice anymore. It's definitely a place I would recommend to an out of town person or someone looking for an intimate date spot. For me I'll come back when I'm jonesing for one of their amazing empanadas.
(3)
Julius S.
Food and Ambiance were on point, the service was lacking. We were a party of 20+ and we understood that there are challenges when serving a large group. We all were on a per diem for travel and had been very upfront about the way the orders had to be split (individual tickets). We gained agreement from the waiting staff at the beginning of our dinner and proceeded to have a WONDERFUL dining experience over the next two hours. I understood this was a tapas style restaurants and knew what to expect. I ordered the Short Ribs and the 48 Hour Crisp Pork, both were cooked to perfection and the components of each really complimented the overall flavor of the dishes. I ended with the coconut rum cake, a triumph! Up to that point the service had been great. When the checks came, we realized the service staff had put two people per check. We asked to have them spilt, she refused. She then proceeded to get her manager involved to where the manager pretty much stated "tough, we are not splitting the checks" (paraphrased) we all dealt with the debacle and just moved on, but of all the wonderful things about this restaurant, this is what will come to mind when I return to Miami and are asked, "hey, where's a good place to go for dinner?" I don't think Wynwood will be first to mind.
(3)
Rebecca W.
I'm giving this place a 4 on 5 for the following reasons: 1. When I find a restaurant in Miami that doesn't have purple lighting, 2 for 1 deals on margaritas, and waitresses with giant fake boobs, I'm stoked. 2. The place is covered in gorgeous Shepard Fairey murals both inside the restaurant and outside on the patio. 3. The food is pretty damned good and the service aint' so bad either. If you've ever spent more than a couple of days in Miami (and when I say Miami I mean South Beach), you won't regret forking out the 20 bucks on a cab to escape the cheesyness that is SoBe and to discover this super cool, super artsy gem of a neighborhood that's only a few minutes away by car from the tourist trip. Hit up Wynwood an hour before you want to eat cause you'll want to check out all the murals that cover blocks of this industrial neighborhood that has been transformed into an urban art oasis. Do it.
(4)
Jennifer M.
Overall ambiance and atmosphere was great. Beautiful artwork adorning the walls. Service was alright, busers were friendlier and more helpful than the waitress, in all honesty. Now onto the food: Get the calamari! Best I've had in ages. Fried to perfection, with the pepperocinis complimenting it amazingly & a delicious marinara for dipping. Huge portion, we couldn't finish it so when we put it in a box we asked for marinara to take home (as we had finished the small amount provided,) they said it would be extra $, which is kind of silly for marinara. The entree portions are small, but if you get an appetizer, it really doesn't matter, as we were almost full from the calamari already. The grilled chicken and couscous was delicious & perfect all around. The vaca frita with fried yuca was "eh." The vaca frita had the mushy consistency of pot roast, with out the flavor. Pretty bland. The fried yuca, however was cooked nicely, but could have used a tangy dipping sauce rather than the black bean puree that it was on. Everything was plated exquisitely and they have a large selection of craft beers, as well as other drinks. So I'd definitely recommend trying this place and I'll surely be back!
(4)
Farrah S.
Visited Wynwood Kitchen on 3/6/15. We ordered a pitcher of sangria (very good), cucumber martini (wonderful), pork belly, dates, and the ropa vieja empanadas. While our cocktails were out of this world, the food was not. Our service was ok. Had our server seemed more interested, we would have purchased more, but it's okay. The food is good, but not the most memorable dishes I've had for the price/portions. However, if you do go I recommend the dates. The ambience is great & it's truly a beautiful location. Was underwhelmed by the variety, pricing, and service. I think people go here for the ambience and "tapas" style plates. Tip: Good GNO spot, and may be a little too loud for a first date!
(3)
Rosa L.
The place is nice. They have a variety of tapas that read really good. Though the ones we had weren't amazing and they are a bit pricy for what they offer. Staff are nice and friendly. But like I wouldn't go often. Overall was nice.
(3)
Brandon W.
Location is obviously awesome, with the walls and all. Great spot to take some friends/family that are visiting. Food is not bad, service is ok as well.
(4)
Mirtle P.
I like bringing people here because the atmosphere is unique and the decor adds to that. Sadly, out of the four times I have been there, three of those have had lackluster service. I want to attribute it to the fact that they were very busy and understaffed at the time, but if that is the case, then they should hire more servers during their busy hours. Don't get me wrong, I definitely have some faves: Guacamole, Medjool Dates, and the Ropa Vieja Empanadas (that sauce it comes with is so yum!). And those dishes are what keep me coming back for more. I just wish that the service were up to par. Note: if you are going on a busy night (weekends) make a reservation because it gets packed.
(3)
Fallyn G.
Wynwood Kitchen and Bar is a great unique spot for date night when in the Miami, South Beach area. The food is to die for and the atmosphere is definitely a conversation piece because of all the artwork that surrounds you. The service is quick and the waiters are very attentive. The DJ is enjoyable and a nice touch whike waiting for your food. After dinner you can take a walk through Wynwood Park and enjoy more art and of course take crazy pictures.This restaurant is a must in Miami. #wynwood #fallynsfoodieexcursions
(5)
El Creep C.
Great and creative dishes. Prices accessible. Service friendly. Atmosohere young happy . Drinks good too. Recommend for a relax dinner with friends. Essy and Unstuffy
(4)
Rina C.
Love it here!!!!! Definitely coming back! The food and art make this a perfect hangout spot. Some people might think it's a little pricey but it was completely worth it. My husband and me went for my birthday and our total was $60. More than I would have regularly paid however the quality of food was on point!!!! Highly recommend you come here and enjoy it at least once. The weekends seem to get crowded so I recommend a weekday. Enjoy!
(5)
Ali G.
Wow I have never ever experience such terrible costumer service and poor food in my life! I had been wanting to go to this restaurant for a while so I decided to have a "girls lunch", I thought, hey why not this place is artsy and seems like they have a great selection of food. I love food and Im willing to try anything new. The ambiance is really nice, they have in door and out door sitting with lots of art around the walls. The menus are fun they come in a clip board and it's about 2 pages long. Food : started off with the calamari, they where sooo salty none of us could eat it. Mind you this is coming from 3 people thinking the exact same thing. We had to send them back, I hate to send back food, this isn't something I do but they where extremely salty. Shrimp tacos: what can I say nothing I would ever go back for, the flavor was not rich or wowed me in any sort of way. Shrimp ceviche, came with shrimp, and pineapple, we all had one and couldn't continue eating. There was no taste and they where terrible. Service: We ordered, the queso frito, chips and avocado and the devil eggs, please let me know how these NEVER got to our table and the waiter claimed we never ordered them. He didn't admit to his mistake. He also took 45 minutes to take our order and was just a terrible waiter. The waiter did take back the calamari because that was the first thing that came out and honestly we weren't going to return everything. Honestly I would never ever go back to this restaurant and would never recommend this place to anyone. We where so disappointment and it really gets be sad to have to rate a place I had been wanting to go to for such a long time with a 1 star. If this place continues this way I promise it will not last! Miami has so many great places to eat and I can guarantee I will never be back here again ! I didn't even take pictures of the food. Sorry guys Bill: $33 we weren't even offered drinks....
(1)
Geraldine A.
I've always passed by this place when I take out of towners to the Walls but had never stopped to eat or drink. I went this past weekend and ordered a bottle of wine, ropa vieja empanadas and a hummus plate. Hummus and wine are really hard to mess up, so those two were great. But the ropa vieja empanadas, oh my, that was delicious! Very generous portion of meat inside, and the perfect amount of spicy. It came with a cilantro based sauce that balanced the flavor of the meat oh so perfectly. Unfortunately I was only there for appetizers, but I will have to come back and try more plates. Cheers!
(5)
Gabe K.
Amazing meal and atmosphere ... Sit outside and You can enjoy the wynwood walls while you eat ... Djjj was on point ... Gave it four stars because a few dishes were "ok"... The wynwood salad a "signature" was blah... Braised beef ... Empanadas.... Corn chowder all amazing
(4)
Michelle M.
I was so excited to come here and have been waiting for years but I'm a little disappointed... We had the ropa vieja empanadas, pork belly appetizer, duck, calamari, the sliders & pork belly skewers... The best things we ate were the pork belly skewers, the duck & the lentil salad that was served under the pork belly appetizer (lol) ..... Everything else you could get anywhere in miami, maybe even done better... The atmosphere was really cool, in the trendiest part of town. Overall I'm glad we tried it but we probably won't be back...
(3)
Patricia M.
Ambiance is amazing and not quite feels like NY but you have to give them "A" for effort. For Florida's it's hard to feel safe. Trendy and modern simple menu. Guacamole is good. The ceviche was on the fishy tasting side. The shrimp scampi was good. Vaca Frita was not what Hispanics are going to expect so beware it has a twist of sweetness. The empanadas are good and spicy. The chicken skewers were good. The roasted chicken with quinoa was not so good. Chicken was tough. The mushrooms were absolutely amazing!! Mojito was not so great. Honestly, if I had a choice I wouldn't return. It was not my cup of tea. Who wants pork if you live in Miami? Maybe I should have ordered it and would have been more pleased. I was expecting mouth watering bursts to match the decor and it didn't happen. What a shame.
(3)
Cristina C.
Terrible service, and crappy food. Not worth t at all! Looked like a cool place, sadly food looks like microwaveable boxed food.
(1)
Anthony F.
First time reviewing a place outside of Atlanta. The Wynwood Kitchen & Bar has tapas styled dishes and a nice outdoor seating area with views of the Wynwood Walls Gallery. I went twice during my week in Wynwood and a my first time I got the steak skewers, bad idea, they were great but the quantity was shit. My friend got the chicken skewers and they were better, cheaper, and had more meat on those sticks. My second time I got the lemon pepper calamari and that was amazing, my girlfriend got the pan seared fish and was equally as good. Only con was that the server took a while with acknowledging refills and stuff but understandable because they are quite busy. Definitely a place to check out.
(4)
Lorena U.
I have been here a few times and OMG the food is always delicious. There is nothing I have tried that has been bad everything is amazing. The short ribs and pork belly are to die for. Actually everything is so delicious there. The only bad thing I have to say about this place the staff is not that friendly. But other then that the food is great.
(4)
Carlos O.
This place is great we ate almost everything on the menu. The twist on simple things like adding white cotija cheese to you maduros is what sets them apart.
(4)
Kristie N.
I went here the other day with my cousin and her son. We tried 4 different appetizers. The grilled shrimp was amazing!!! In fact, everything we tried was awesome. What really stood out to me was the service. Our server was helpful and attentive. And my nephew was able to play in the grassy area. We ended our meal with the chocolate flan. It was super good! If you are on the fence about this place, just do it. You won't regret it!
(5)
Andre V.
Excellent Tapas Style Lunch. Hamburguesitas are a good choice for the young ones, we shared tequeños, Steak skewers, guacamole (deliciously fresh), and ropavieja empanadas (little spice for my taste). Desserts like coconut upside down made the experience complete. Great artistic ambiance.
(4)
Dan F.
Honestly, the food was never that good but at least the drinks made up for it. However, we gave this place one more shot after promising ourselves we would not go back and WOW even more of a disappointment. Before we used to go and grab a nice drink at the bar and walk around to see the art. But now the drinks even suck. New bar staff really blows and the drinks we terrible. BUT most disappointing was the food and service. Like I said before, Wynwood Kitchen was never really known for outstanding food quality but it was ok. Now forget about it. Complete junk! The "bacon wrapped dates" more like "bacon wrapped raisins" The "crispy bok choy" more like a "soggy oily disaster" The "short rib" more like a "hungry man microwave dinner" I think you get the point... I wish I would have taken a picture of the horrible food that night. This was easily the worst dining experience I have had in a very very long time. Never again...
(1)
Mario D.
Great place to eat. The ropa vieja empanadas are to die for ( $9 for 3 empanadas) the steak skewers are really good also, the chicken skewers weren't that great because they were a little too salty, and the vaca frita is very very good. The dessert menu is a little short. The coconut upside down cake is way too sweet. I had one piece and I didn't it anymore. Overall good place to eat!!
(4)
Lena C.
Ok, ok, you got me Wynwood Kitchen. Even though I live in the neighborhood, I have avoided this place, based on the simple fact that it just seemed too trendy, like it was forced to be one of the focal points of NW 2nd AVE. Which I guess it was really, but that doesn't necessarily have to be a bad thing after all. A friend of mine had a Happy Hour here and I have to say that I had completely misjudged the spot. The Happy Prices for drinks were great. They also have a quite interesting take on their Happy Hour bites menu. "Bites" is interpreted in the most literal meaning. For just $2 or $3 you can get one small empanada, one deviled egg, etc. There were about 5 items on this tiny menu. The menu itself is actually tiny - the size of a coaster. Tiny. Even though I wasn't feeling the tiny menu (mostly due to the fact that I was actually hungry), Andy enjoyed getting to sample a few small bites. I guess on another night, I may be more in the mood for snack. Maybe. Since WK is a tapas style place, if you are a bit hungrier, there is still the regular menu, where you can order something more substantial. I had some pretty damn tasty - and actually spicy - spicy shrimp tacos. Something that I've noticed in Miami is that lots of places say things are spicy, when maybe they just have a hint of kick. That was not the case here at WK. These little tacos contained both jalapenos and Sriracha! Spicy - but also flavorful! Everyone at our table really enjoyed the dishes ordered. Good drinks, good vibe and good food. That's pretty much all we need in any dining spot. I will definitely be back for a dinner since my former feelings were totally blown away. Way to go WK!
(4)
Sophia V.
What a disappointment . The food is really below average the drinks aren't good either. The attitude of the servers and bartenders was awful. The place looks nice and the Wynwood walls are cool. Skip this place
(2)
Viviana M. R.
Being new to Miami in the Wynwood area and moving here from LA means we're doing a lot of exploring. Wynwood Walls and Wynwood kitchen felt very touristy or at least I thought. Overall it has a nice local neighborhood vibe. The bartender was fantastic, great service. We usually eat at the bar to get to know the staff We tried the tropical salad the shrimp tacos and the deviled eggs. The tropical salad with Rockstar incredibly fresh produce and fantastic seasoning to the dressing. Deviled eggs also a great choice I'll be ordering them again. Shrimp tacos I could see why people like them personally I found them too sweet. they tasted like Asian sweet and sour shrimp with lettuce in a flour tortilla. This is my California coming out. Personally I would have served it with cabbage and on corn tortillas and skip the sweet. Looking forward to making this a local hang out.
(5)
Bobby W.
One of my favorite restaurants in Miami. Really cool and funky vibe with graffiti on the walls outside and right next to the wynwood walls outdoor art gallery. The food is fantastic. Best deviled eggs I've ever had. It's all small share plates so 2 plates per person is perfect.
(5)
Sergio Q.
The location is awesome. The decoration is great. The food is really good. We ordered the empanadas, tequenios, calamari and bacon. All very tasty dishes, the size was small for the price but very tasty. The alcohol is very over priced. We had 'flat tire' which you could by across the street at wood tavern for 5 bucks, here they were selling it for close to 10. The wait time on a Saturday night (8:30) was close to 1 hour. Parking: they have valet parking, the price is not expensive and the crew is very nice (7dollars) I would definitely come back with patience or a reservation.
(3)
Rosa Haruko A.
I usually come here for happy hour! Their tapas are very flavorful and $2.75 a piece for happy hour. Try the chicken skewers, skirt steak skewers, empanadas & hummus. The hummus is delicious! Texture wise it's a bit chunky which I love and their pita chips are so soft. Their piña coladas are very creamy, I can easily have 3 and not even notice! I highly recommend this place for some drinks and tapas. Don't come here expecting to have an entree because they don't really have a wide variety of entrees or larger plates.
(4)
Heather W.
Amazing service, amazing food! My friend and I had brunch here one morning (and took an uber all the way from 14th and Collins to do so upon recommendation of the Wynnwood area from a local). What we ate: Chicken Empanadas, Scallops, Guacamole, Hamachi Ceviche and Maduros. Everything was fantastic besides the ceviche which was very fishy (we didn't finish it). With all the fresh fish you get in Miami - that was odd. The guacamole was some of the best I've ever had (and I'm originally from Texas and live in Los Angeles now) - the empanadas were large and perfectly soft and filled. I washed it all down with a prickly partner cocktail - yum. Cool decor and the location is very up and coming. If you want to go where the locals hang out - stop by here.
(4)
Claudia R.
Love love love this place. My favorite thing from Wynwood kitchen and bar is the churrasco! I'm a huge churrasco person, so usually wherever I go that's what I end up ordering. The churrasco from here is phenomenal, best one I've tried in a very long time! Heads up, everything on the menu is tapas style portions. Wynwood walls surrounding the restaurant really bring this place to life! As you dine you can enjoy the art work. Definitely going back.
(4)
Jayna P.
Fun place for a quick snack. Went right before their kitchen closed so the service was a little rushed but food was great.
(3)
Kimberly P.
Been before and amazing. Wynwood salad was tasty and flash fried bokchoy very nice. The empanadas were subpar and overlooked. The octopus and burned and crispy. Sad when the server was on point - he was a 10 last night...
(2)
Greg A.
I'm limiting my review to Wynwood Kitchen and Bar's happy hour. While I still feel this place is horrible value for the money as far, as dinner goes (and I stand by my previous 1-star review), I will say I do like the happy hour they put on here. The happy hour menu they give is limited (chips and salsa, hummus, steak skewers, chicken skewers, etc.) , but good, and at $2.75/pop for those small plates it's actually a pretty good value (and a lot closer to what "tapas" are actually supposed to be). You can order the entire menu for like $18. The drink specials are a pretty good and you can enjoy the stylish hipness of the Wynwood Walls area while having enough food and drink in you to carry you on through the night later on at Gramps, Wood, or Shots. But you only have between 5:30 and 7:30 to take advantage of it, so make sure you get there promptly.
(4)
Mapi M.
This place was amazing. From the minute that you walk in the atmosphere is great. So much to look at and the set is beautiful. We waited about 30 minutes before we got a table because the place was packed and those 30 minutes we took amazing pictures and enjoyed a cocktail. Now,,,, when it came to the food .. Omg ......... The food was delicious. We truly recommend the quinoa w chicken tapas and the meat. Amazing place . Great ambiance . Sophisticated and a little feeling of being in Los Angeles ...
(5)
Maziel N.
I am going to give this place 2 stars for the OK service but the food was nothing out of this world or mind blowing it actually sucked. There are so many places in Miami with overall better food and service. Its truly disappointing, you are paying only for the ambience because It's just over priced tapas with unoriginal flavors and presentation.
(2)
Gwendolyn P.
We were a party of three and ordered three things each. All were excellent. The portions were very sizable particularly considering the quality and the cost. I really enjoyed the calamari and the guacamole. Everything was divine.
(5)
Katherine M.
I am on the fence about this place. I would give it 3.5 if I could. A group of three of us came for dinner around 6:30 or 7 on a Saturday evening. We asked to be seated outside, their patio is actually tucked into the Wynwood Walls exhibit which makes for a neat experience. The hostess proceeded to tell us 'you know it's hot outside....' which, I mean, it's Florida in August, I feel like we know what we're getting into asking that. Despite that, the sun was setting and they have fans on the patio so it was actually quite cool. Other than that our service was good. Our water was refilled frequently. Our food did come out at truly random intervals though, so by the time the last dish got there, we had gotten fairly full on the other three. Their beer is expensive. Actually, most things here kind of are. A draft blue moon for $7? It's just crazy to me. We ordered the red sangria, which was nothing special and tasted like what most chain restaurants serve as sangria. Not worth $35 bucks. But as it got later, it seemed like this was the place for people to come experience Wynwood but in a fancier atmosphere. I started to get the prices after sitting there for awhile... We ordered 4 plates. The shrimp ceviche was the best - flavorful and tangy and very, very fresh. It was yummy and two of us devoured it quickly. We also ordered the lemon pepper calamari - which was delicious, well-seasoned, and lightly breaded. The sauce was meh - not memorable but not awful. Next up was the brussell sprouts with bacon and caramelized onion. They were good, but I've had better. The bacon with it was really nice quality and flavored them well though. We also had a pulled pork special - pulled pork on a piece of toast with onions and an egg on top. I'm sure it sounded fancier when they said it. But it had the weirdest sauce - it was very cinnamony and almost tasted like cinnamon toast crunch. It wasn't bad, just super confusing. I spent a lot of time wondering how my pork was tasting near dead on like a stringy meat version of a child's breakfast cereal. Overall, high quality ingredients made into good simple tapas dishes in a neat atmosphere. But, the high price of very common alcoholic beverages mixed with a weird vibe just made it an OK place for me. There are better options in Wynwood for me,
(3)
Armando S.
This place sucks as far as food goes. The black bean soup was just a bowl of black beans from a can heated up in a bowl with lil cilantro on top. Short ribs is basicly a pot roast with some mash on the side what kinda place says short ribs and doesn't give u meat on a bone. Waitress was not friendly and everything is overpriced. Don't recommend.
(1)
Melissa S.
Nice atmosphere, attentive and friendly service. Stopped in during the mid-afternoon period when they are closed for regular food service between lunch and dinner. The selection of lite bites offered during this time is OK, but as a vegetarian, I would have appreciated more veggie-friendly options. Ordered the hummus and salsa as they were the only two available offerings.
(3)
Mika S.
The location and ambiance of this restaurant is great! Its outdoor patio is nestled in a corner of the Wynwood Walls, which surrounds you with some of Miami's best graffiti art. If you choose to eat inside, the interior is spacious, air conditioned and nicely decorated. We ordered the Maduras, Hambuerguesitas, Ropa Vieja Empanadas, Chorizo Hash, Hamachi Ceviche, Tequenos and Shrimp Tacos. My favourites were definitely the Maduras and the Tequenos. They were interesting, tasty, reasonably priced, and a large enough portion to share with 2-4 people. The other tapas were also pretty good, but tiny portion sizes and not worth the price. Overall, the service and location were great, and the menu had a good variety of options, but the food was not worth the price.
(3)
Sofia T.
Over a week of dining in Miami, this was easily the best restaurant we tried. My worries that it would be yet another trendy venue with over-priced mediocre food was unfounded. First impressions were great, inviting dining room, and on a busy Saturday night our reserved table was waiting for us. (appreciated, since the bar was packed) EVERY small plate we tried was excellent, served hot, made with care: Empanadas, "gambas al ajillo," skirt steak skewers with chimichurri, chicken skewers with scallion and chipotle, latin caesar, roasted cauliflower, pan seared fish. Almost cancelled our night at Sugarcane to return here... should have followed that instinct--WKB is far better, IMHO. Would I return? Definitely!
(5)
Stacey C.
Food is nothing special, it's just fun to sit in the outdoor patio with all the beautiful graffiti art and murals. We tried the octopus skewers, the guacamole, the short ribs, the crispy pork, the empanadas, all were decent. The fish tacos were terrible on packaged cold soft tacos, as were the gambas ajillo (no flavor!). A few other dishes for the table to share.....still a fun evening, but there is better food to be had, that's for sure. It's cool neighborhood, nothing else like it, even in Brooklyn, so check it out maybe for just a drink. Food is just ok.
(3)
Crystine W.
Forget SoBe, Wynwood Walls is where the locals hang and where you want to be. Art and intriguing visuals are absolutely everywhere and it is such a nice ambiance to be surrounded by the emotion and mystery that is art. The restaurant is located at the center of all the visual action. For ratings, they score: Food: 3/5 Atmosphere: 5/5 Service: 4/5 Price: 3/5 We ordered for dinner their signature clams dish, Mexican Elote, Pork Taco Special, and the Crab Salad special. My favorite was definitely the signature clam dish, Mexican Elote was far too salty. The atmosphere is very unique and enhanced by the artistic murals on the wall. It is quite romantic, and I highly recommend dining in their garden-ish area whenever possible. We'd definitely come back next time, but mostly for the atmosphere and not so much the food.
(4)
Christi S.
Great food, but do not make an 8:45pm reservation - the kitchen closed at 9pm and we are rushed to order!
(3)
Jessica W.
So good!! I came on a Saturday afternoon for a late lunch and loved everything we ordered. They have a big patio so we sat outside to admire the wynwood murals. Some of the highlights included the: Red sangria- one pitcher was great for 4 people at $35 Gazpacho-cool, refreshing, tomato/garlicy soup Shrimp ceviche with a coconut sauce and pineapple chunks Ropa vieja empanadas Coconut upside down cake- trust me, you want to wait the 15 minutes for this warm, moist and delicious cake! We received great service from Denise, the food came out quickly and our glasses were never empty. Definitely a place I need to return to!
(5)
Angela L.
We're here on a Monday night. Great service. Our waitress is from DC, of course. Loved the Roba Viejas and the 48 hour pork they were the table favorites. The art work is so inspiring.
(4)
Yili W.
The fact that you can't split the check killed me since I'm a poor college student, but it doesn't take away from the fact that I had a really nice meal here! Atmosphere is super cool and there is interesting art all over the place in Wynwood fashion. Everything we ordered was really good. Guacamole was amazing, especially the chips. Fried plantains with cheese were SO good. I should've ordered them instead of mooching off my friend. Cauliflower with bacon and caramelized onions is really amazing and has great flavor. I got the chicken empanadas which were good but not as good as other items on the menu. The coconut upside down cake comes out hot and is AMAZING but I didn't like the whiskey caramel sauce.
(4)
Sophie K.
On my first visit months ago the clay pots filled with various meats were interesting. I returned yesterday to what ended in a huge disappointment. Since it was a business meeting we ordered mostly tapas. The bacon wrapped dates were the size of a quarter. Maybe even smaller!! The pita was stale, and the shrimp tacos which brought two tacos in one order had two tiny shrimp each. They tell you that all desserts take 15 to 20 minutes because they are made to order yet the bread pudding was warm on the outside and cold on the inside. I wouldn't not come here again or recommend it to anyone. Drive down a few blocks and check out Sugarcane instead.
(1)
Albert M.
"Your food will come out as it's ready," said our informative server, "tapas style." We ordered a dozen things between 4 of us only to have an, apparently, incredibly efficient kitchen pump out all twelve in five minutes. I'm happy to report that was the only hiccup in our visit, though. The food and drink were great. No one was stuck up and the ambiance was really nice. I'll definitely be back - and stagger my orders next time. Get the bread pudding and the 48 hr pork.
(4)
Laure M.
Where is the former menu???? I wanted to try this restaurant for a long time, made a reservation for saturday night. We got there and discovered the new menu which is only small plates to share???!!! No way, so disappointed. Well we left, we were in a mood of good comfort food (steak frites and burger/fries) but they don't serve anything like that. I even asked our waitress if they served fries and she replied "no but we have creamy polenta"... Uuuuhhhh right, that's pretty close :) Too bad. If they re-offer their former menu, then I might try it.
(1)
Luisa C.
Do you have a reservation? That was the first thing we were asked when stepping into this very hip restaurant. Funny enough, about 80% of the seats were not occupied. I am not sure, if this means that this place requires reservations usually. Luckily that was the only awkward moment of our visit at this artsy place. I could sense that the entire restaurant crew tried to work together, making for a good flow. The restaurant manger (from France) was very polite and explained their new menu set-up to us. I was actually very excited to hear that we were going to experience their "first go" on a pure tapas-style-menu. They suggested to get anywhere from 2-4 plates per guest, and to share.... and that we did! (The plate prices varied between $8 - $20+) Our proteins: Chicken on a stick - basically, about 3 oz of chicken with a special aioli sauce, perfectly grilled. Skirt Steak on a stick - they served this with a less oily version of chimichurri sauce. Scallops over polenta with tomato feta salad. I would order this over and over again. The scallops were perfectly cooked and topped on triangle polenta pieces. Our veggies: Boy Choy, flash fried with a garlic infused soy sauce. Yum! Never had something sooo deliciously interesting. Brussel Sprouts with Bacon - very yum, even though I prefer my brussel roasted. That would be a thought.. to the chef.. Wild card: Bacon-wrapped-almond-filled dates. Yup, all this was pure decadence. This was served on a bed of arugula and red onion salad. Dessert: Coconut pound-cake with caramel sauce; This was a great suggestion by our waiter, and we were not left disappointed. Super delicious!! This little bomb of sugar explodes in your mouth and makes one really happy. :) I assume, somebody realized that this place needed better service, judging from the previous reviews. They are on a good start to make it there. I could sense that it was the mangers integral interest to have satisfied customers. He took the time to talk to us throughout the night and explain the foods on the new menu to us. We left very satisfied. I will definitively be coming back!
I have only been to this place during Art Walk but each and every time this is usually my first and last stop. Not sure if it's just me or if the bar service is incredible but I hardly ever wait long for a drink. The bartenders are top notch and that's all a beer snob like me really needs! The venue isn't small but not huge either, however the decor is great! Totally ties into the area yet stands out on its own. If you are into art or just want to try something new, definitely give this place a shot. I hear the food is pretty top notch as well.
(5)
Ryan N.
Food is good but even for small plates was tiny portions. Had the scallops, shrimp tacos, ribs and 48 hour pork. Got the tab and it was $100 with tip, which was for the above dishes and a couple drinks. I'm pretty well versed with Miami pricing and I understand gentrification but this seems to be taking it a step further. Just as a note a bum asked me for change the second we walked out the door to the restaurant. Still hungry on my way home so I went to McDonald's.
(3)
Johnny T.
Five sexy stars... and 'sexy' is the operative word. Wow. The vibe is so hot that one might be compelled, as the great poet Nelly once penned, to take off all of one's outer clothing. Sexy people. Sexy environment. Sexy drinks. Sexy music. Sexy food. This place is sexy. Each time I walk through the doors and take a seat, I'm reminded of why I wanted to live in Miami and why I am so happy to do so now. I understand why Madonna dreamt of San Pedro. I get it why Christina had an infatuation for big brown eyes that hypnotize. And remember how Gertrudis set the outhouse on fire? Yep. I now know the feeling well. There's emotion and passion at WK&B. Experience it. Now, before folks say I'm telling folks to set things on fire and run off to foreign lands (not that there's anything wrong with that), let me set the record straight. Simply by coming here and dining, you'll be able to have a wonderfully sessy (yep; sessy) experience. Eat. After all, this is a restaurant. The plates are small, but shareable. Truly. Some tapas places seem to laugh at customers by giving them miniscule portions meant for 'sharing.' Not so here. You'll eat well. Chef Miguel Aguilar would not have it any other way. As for what to eat... well, that depends on your tastes. But, you're in for some surprises. 1.) Flash-Fried Bok Choy. For real for real? Yep. I've never been one for bok choy but with the way this is prepared (flash-fried (duh) with soy garlic), I couldn't stop ravaging the plate. Nor could I believe that I would be so excited about bok choy; 2.) Maduros. Maduros will always get a smile out of me. I've found even when they're not so good, they're still good. These are delicious. Wonderfully caramelized and topped with queso fresco and a cajeta of some sort, the new spin on maduros provided a nice way for my senses to open up to an old favorite; 3.) Chicken Empanadas. Mothers of the world, watch out. This is slap-your-mama-good food. Someone *will* be slapped because of this dish. The well-seasoned pulled chicken sits in the artfully-crafted doughy shell. But what makes this dish incredible is how these elements pop with the addition of the cilantro crema. O.M.G.; 4.) Queso Frito. If you don't like cheese, give yourself 10 lashes. I'll wait. Who doesn't like cheese? Not being able to tolerate it is one thing. But, who doesn't like it? Hot, melty cheese. Paprika sausage. Salsa, Cilantro. Daddy like.; 5.) Scallops. Despite my aversion to eating these sea monsters after seeing what they look like (hundreds.of.eyes. Horrible), I was talked into getting this dish. Thank you. Perfectly-seared and paired with polenta, feta and tomatoes, this dish is substantial, creamy, buttery satisfaction on a plate. Everything is so so good. And, I haven't even started in on the crowd. I... oh my... the food... the art... the music... the eye candy.... don't mind my singed clothes as I make my way to the islands, entranced by cinnamon skin. It's just what an experience at WK&B does to a person.
(5)
David A.
This restaurant is amazing because of its location and feel, however do not go there if you are expecting amazing food. I would recommend to go there if you are with a large group of friends and are trying to stay in the Wynwood area. Drinks are really good. Do not except fine cuisine but good food. If you have never been you won't be disappointed!
(4)
Katie C.
Maybe it was the murals, or the ginormous stripey man looming 10-feet-tall in the corner of the space. Wynwood kitchen simply slayed me in every way possible. From the second I walked up and saw monumental art installations framing maze-like outdoor gardens, I knew this was going to be an experience that went far behind culinary. Once inside, my eyes were greeted with a plethora of in-your-face, color-bursting art. My nose was treated to swirling scents of mojo, garlic, seafood and wine. The high ceilings and dimmed lighting provided an ever so inviting ambiance that seduced me immediately, and this is all before I'd even seen a menu. We ordered an assortment of tapas, or small plates, and as they rolled out, I couldn't believe the awesomeness that was spread out before me. Ropa Vieja Empanadas (aka heaven pockets), Calamari, Bok Choy, crazy-awesome-delicious bacon-wrapped dates, sumptuous scallops and flash-fried fish so tender it was practically falling apart on the plate. It was a feast for kings and every dish I tried was mind-bogglingly rich, savory, and well-executed. Serious kudos to the chef! The appealing aesthetics at Wynwood are impressive enough even without the superb sustenance. It's the type of environment I would love to lounge around in and just chat and drink away an evening absorbing the innovative decor. When you couple such visual originality with eats of the highest order, this place is a n indisputable must-try in the MIA!
(5)
Jordan N.
I only had two things here. 1) Crispy artichoke hearts ($10) - the artichokes tasted as if they were previously canned and then friend in-house. Not sure what to make of it - it tasted good, and then it became too much, too old too fast. 2) Braised beef ($22.50) - this gave me a heart attack when they brought it out. For the price, I was expecting a decent entree, not an appetizer-sized dish with an uninspired plate of rice (as if it was coming from a cafeteria). But admittingly, the braised beef clay pot tasted amazing - by itself, I would have given it 5 stars. But considering the price, I doubt I would order it again unless if someone else was paying or if there was a special deal added to it. Atmosphere? Yes, the paintings and the artsy vibe shows on its walls. The chairs are not comfortable though. And service was nothing notable - they could improve a bit on it. Would I return? Knowing now the tiny portions and the hefty price in this gritty part of town - no, at least not so fast. Let's leave the hefty prices out of gourmet/ethnic eats in local neighborhoods into the past - Miami is in no hurry to be like the Beach. Let's keep it gourmet/ethnic - and real.
(3)
Saul F.
The Gambas al ajillo were amazing! The steak skewers were good, the ropa vieja empanadas were ok...the Brussel sprouts were a little off...a bit too salty...thankfully i had a great belgian ale to neutralize the flavor, then on to the Latin Misu as a dessert which was an excellent suggestion by our waitress. I enjoyed dinner at this place.
(3)
Cam C.
Nice place, great ambiance. The music is too loud, though. Love the colorful art that sorrounds the restaurant both inside and out. The food was good. We shared scallops, short ribs, and empanadas. My friends loved their spicy drinks. Seat at the terrace, if possible. It's very nice.
(4)
Laura D.
I think the Empanadas are the best thing on their menu. The service has been great both times I've been, even on extremely busy nights. I would just come back here for empanadas, even a full two orders of it. Probably my favorite in Miami. How do they do it? Looking forward to coming back again.
(4)
Wil W.
Food was great, staff was warm and wonderful, dinner crowd was electric. The artwork added a nice touch to the ambiance. My dinner party are all from out of town and I'm sure that any of us will revisit the next time in Miami.
(4)
Joanna R.
Only went there for drinks Saturday night after Art Walk. Had an AMAZING time here sitting on the outside patio. Live DJ was rocking some sweet tunes and with all that art in the open air I was definitely in the zone. Just a beautiful place with good drinks to enjoy a perfect Miami night in. Had a drink that I think was called Christian Awe, made with prosecco and berries. Hmmmm yummmm. WILL DEFINITELY go back there for a buzz starter whenever in the design district area. Salud!
(5)
Meg H.
WKB - How do I love thee? Let me count the ways... 1) Your White Sangria- I DIE for this 2) Your Gazpacho - The best in Miami hands down 3) Your Churrasco with Black Beans- How can carb-free be so good?!? 4) Your Atmosphere- Dining by the Wynwood Walls and amidst the craziness of Art Walk 5) Fried Calamari- Not healthy but I don't care! In love with the fried peppers and amazeballs sauce 6) Maduros with Queso Blanco and Crema- Enough Said I could go on and on but at the end of the day any place that if even for a moment makes me think it's okay to get drunk and fat has my heart!
(5)
Alison M.
Wynwood Kitchen and Bar deserves a solid 3 stars. If it was just for decor I'd give the place 5 stars because the place looks amazing. Huge colorful murals ala Art Basel line the walls both inside the restaurant and out. The tables and chairs are just as unique and I was really excited to try the food because everything on the menu sounds so good. Our food arrived beautifully plated, but here is where Wynwood Kitchen and Bar falters. The food looks wonderful, but unfortunately it just doesn't taste as good as it looks. Yes, its fresh, but either it lacks flavor or it's got too much. Very inconsistent. For example, I ordered the eggplant sandwich and mixed greens. The sandwich was lackluster and lacked flavor. I kept wishing there was something I could spice it up. On the other hand the mixed greens it came with were drowning in a really overpowering ginger dressing. I really didn't like how there was no mention of the dressing on the menu because that was all I tasted. It really should have been named Asian Salad, not mixed greens. My lunch companions all felt the same way about the food. While it was neat that the beet salad had a gueyere foam it was mostly beets with a side of greens. The turkey burger lacked flavor and the chipotle in the coleslaw was off-putting. I'd probably come back for drinks or desert, but not to eat.
(3)
Steve N.
So far, nothing special. It's nice. I might go back. I ate at the bar to check it out. The veggie burger - their own recipe - with garlic string beans and cole slaw, said to be spicy but really not, were my choices. The veggie burger was, I believe, mostly quinoa, and fried. It came out very hot, which was good. There was no revelation, though. The garlic haricot verts (unfortunately described as string beans) were very good. The beer, Paulaner Hefe-Weizen, was nice. With tip, the meal was 30 clams. More stars? Maybe a return visit, and a different dish. Sakaya, Gigi, and Michael's Genuine are exciting, though, so it's hard to see myself returning when those choices are so close.
(3)
Marcos R.
Despite the mixed reviews, I wanted to give Wynwood K & B a try. I commend anyone for their efforts to help rebuild an area. I liked what they did with the space for the most part. Roomy dining areas and an expansive courtyard. The art/decor was a little much. It looked like Sheppard Farey threw up over everything. Although I kinda like the artist, it was just a little too much of a good thing. Not enough to spoil my night, but it's worth pointing out. The menu was pretty elaborate, slightly pricey for what it was, but I thought the food was pretty good. The waiter got some of our order wrong, but it wasn't a big deal and we liked him. Overall, we liked him. We could've done without the maitre d though. She just seemed a little inexperienced. We arrived at around 7pm, the place was sparce, maybe 15% of the tables were occupied and we asked to be seated at a booth. She denied us because there were only 2 of us, saying she had a lot of reservations for parties of 6 this evening. By the time we left, granted there were a lot more patrons, but about half the booths were still unoccupied. So that was a little annoying. If I go there again maybe I'll be a little more persistent about where I prefer sitting.
(3)
Jamie R.
This is an impressive tapas place that takes full advantage of a stable of world-class muralists, both inside and out in the adjacent open-air art space. The walls that create the space, called "Wynwood Walls" and "Wynwood Door," are a marvel to visit in the day, and mesmerizing to vist at night. NOT to be missed.
(5)
Patsy K.
This has to be my friend resturant in all miami. I go there WAY too often. to the point that the waiters already recognize me. is that good or bad? I always sit outside. If you sit inside you will honestly loose the experience. Wynwood Walls is beautiful and what better way to have an amazing meal in the middle of it all. the resturant concept is tapas style, but trust me, I have ordering at WK down to a science. Everybody I go there with trust my judgment so I order the first round of "appetizers" and then everybody orders their own meat for the second round. the MUST haves are: the dates queso frito ropa vieja empanadas maduros
(5)
Giselle C.
Was back home visiting Miami and decided on wynwood kitchen and bar for a girls dinner on a random Tuesday night. Love the vibe and atmosphere, we sat outside and enjoyed a very light breeze. Waiter was a little pushy but the food was pretty good. Best thing we ordered: gambas al ajillo! Can't say much about the drinks because we ordered only wine and beer. Over all a great night with my girls!
(4)
Patrick L.
This place is an attention-grabber, an artsy conflagration of color burning garishly on a corner in what is a pretty bleak neighborhood. I don't think you'll have any trouble finding the place; no need to break out your Yelp Monocle. Inside, you'll find plenty of interesting, bright-colored abstract paintings hanging on the walls, along with a pretty funky Rainbow Man sculpture. The bar area and dining area are separate and distinct, and in both chambers, you'll also find plenty of interesting, bright-colored abstract humans. Drink menu looks excellent, with signature cocktails named after artists. Solid little beer selection too. I didn't partake in either, so I can't comment further. You'll notice that this place is LOUD. Thank the concrete floors - the decibel level is similar to what was found at nearby Gigi. It's not a relaxing place to have a meal, and it's not exactly conducive to conversation.....I couldn't even hear what my dad was saying, and he was sitting right across from me. The menu does look inviting, and did pique my interest with a varied selection of salads, apps, burgers, sandwiches, omelets, and "clay pots." In a decisive mood, I spent less than one minute scoping out the menu and chose the braised pork with garlic and mint clay pot with the jasmine rice option, for $18. The "jasmine rice" looked, smelled, and tasted suspiciously like plain old white rice, so WK&B, ya might want to amp up the jasmine a little, as in actually use some. Just sayin'. The pot of swine-y goodness was of an "OK" size, similar to what you'd find at a Thai restaurant. The dish was on the delicate side, which worked here in my opinion, as I don't think I would have wanted a garlic-and-mint bomb overpowering the meat. We ordered bread pudding for dessert; it came out as a relatively small cylinder. I'd say this pudding seemed a little too buttery and not spicy or vanilla-heavy enough; I'd prefer a more assertive bread pudding. I'm going to give 3 stars initially. My feeling is that I'm certainly not blown away, but it does show some promise. I'm thinking this might warrant further investigation, with the right crowd, i.e. one that doesn't mind shouting over dinner.
(3)
Hugo P.
I really hate having to write this since this area really needs a restaurant like this. We went there the other night with a large group and probably ordered every item in the menu. We sat outside in the terrace which was great as the atmosphere is just amazing. The murals, music, etc just make this an amazing place. The food, however, needs to be completely redone. Nothing (I repeat, NOTHING) was out of the ordinary. Food was just OK. With so many good restaurants popping up in the area, I would go somehere else for dinner. Go for drinks. Great place.
(3)
Martin O.
I dropped in for a late lunch at Wynwood Kitchen and Bar. The service was excellent and the food was very good. We started with an order of the lamb sausage and some bread. The sausage was very lean and the bread hot out of the oven. My daughter had the Beet salad and I had the Burger with fries. Both were very good -- the burger was also very lean served on a Brioche bun. The burger could have been much hotter. There are two large main dinning rooms with more than expected room between the tables and booths, an outside dinning area in back and a bar. The inside is gorgeous with high ceilings and artwork on the walls. They have free wi-fi (ask for the password). There is plenty of meterless parking on the street and I noticed a private security company out in front for this up and coming Wynwood neighborhood.
(4)
Alex H.
In the Wynwood, the mighty Wynwood, the food is overpriced. It always pains me to write less than favorable reviews. I recognize that there are many parts to running a business. Everything from managing employees to ensuring a good experience for customers. That said, I just can't put a favorable review. The service was good. Reservations went through smoothly. The staff was friendly. The price was just way too high for what was offered. Initially, I had come here for a full meal, but we ended up only ordering two plates and didn't waste our time (or money) on drinks. We ordered the hummus and the fried calamari. For the portion size and quality, the price was not proportionate. I had trouble justifying ordering anything else. The other dishes were priced much higher and it just felt flat. From the time the valet took my car to the time we were out the door and back into the car, it was 45 minutes; and that included a walk around the art wall. Afterthought: This was my second attempt to eat here. The first attempt was on an art walk night. I'm happy I didn't have to WAIT for seating because I would have been VERY angry with the quality. Bottom Line: 1.5 stars really. The two star rating is generous.
(2)
Caro D.
I feel like I'm missing something, I've been hearing all this buzz about this place, so I finally decided to go. Yes, the decor is great, super neat concrete walls adorned with massive colorful slabs of art (note that the concrete walls make the place insufferably noisy, so I would suggest a table farthest away from the bar area if you have any intention on holding a conversation). But the food was, eh, average to above average. After reading a bunch of not-so-shining reviews, I decided to play it safe and order the regular burger. The fries were great! The Burger was tasty and warm, but nothing out of this world amazing. It was good, decent, but I've had better. My biggest complaint about this place is the price-to-food-quality ratio. It seems absurdly overpriced for the type of food you're getting. The location seems kind of sketch especially at night when all the galleries are closed, but at least there's free parking. Final nugget of advice: DO NOT ORDER THE MAC AND CHEESE. It's awful. Ugh. I'm offended.
(3)
Grisel L.
Another trendy, expensive, small plates restaurant within a 5 mile radius. The food is more traditional than the competitors a few blocks north. My lunch guests and I ordered a bunch of different plates to share. We had the the chicken empenadas, steak skewers, calamari, bok choi and scallops. I enjoyed the food, however we kept ordering more servings because it just wanst enough. And of course, this added up to a pretty hefty bill. Our server was very friendly and offered her recommendations, which were on point. The decor of the restaurant is really artsy and funky. It has a real down town vibe to it. We were the first ones in the restaurant since it was a business lunch. I would like to return for dinner, when perhaps there is more of a fun ambience.
(3)
Richard K.
I went during Art Basel and of course the restaurant was jammed with people and were only taking reservations. However, to my surprise, the manager Steve accommodated my every wish. I got what I wanted, which was seating outside. Looking at the menu, they have a unique list of cocktails and a nice selection of craft brews for a trendy restaurant. After ordering my Belgian, it was off to look at the tapas. We decided to split two dishes between three people. We settled on the Flash Fried Bok Choy and Churrasco Steak. Both were excellent especially the Bok Choy and both were tiny proportions and left us wanting more. Sadly, everything at Wynwood Kitchen is also a bit pricey. The price of the dishes and drinks is my only knock on this first class establishment. If you can get over that, everything in this place will dazzle you from the murals all over their walls, its attentive staff, and its unique location to its tasty food. It has it all....at a steep price
(4)
Carina H.
Going into the restaurant I didn't know it was tapas based. I was hesitant but changed my mind as soon as we got our guacamole, maduros, and mexican corn. The highlight was definitely the maduros. I didn't want them to end. Cheesy, sweet, savory. Just perfection. Our waiter, Stache, was friendly, attentive, and funny. I had a pumpkin beer, but next time I plan on trying one of their artist cocktails.
(4)
Melanie Dawn M.
I stopped in at Wynwood Kitchen & Bar yesterday after a lovely day of photographing street artists in the Wynwood Art District. As my excellent server Caroline explained, this is a "tapas" style restaurant, (defined as "small Spanish savory dishes, typically served with drinks at a bar") The dish I ordered (Florida Pan Grilled Fish) is typically shared between two people as an appetizer, but it was a good dinner portion for one, too. The fish was red snapper, prepared with fennel and served with a corn salsa. The menu says it comes with an herb salad, but the salad is really just the bit of garnish on top of the fish. That is a minor quibble though because the meal was delicious! The corn was spicy (not eye-watering hot, just very flavorful) while the fish was crispy outside and perfectly cooked inside. I highly recommend a visit to the Wynwood Walls just outside, and then inside to see the fabulous Shepard Fairy murals. Tons of atmosphere and the only place I can recall seeing at least half the waitstaff with dreads, tats or both. Definitely recommend as a "must go" spot with friends.
(4)
Boni I.
I was at Wynwood Kitchen and Bar, and I must say that the food is very bad and also the pricing for that food is crazy. And other thing I don't like about this place is that they don't allow dogs at the outside area. Very disappointing, my recommendation to you is not to visit this place. BAD FOOD & PET NOT FRIENDLY
(1)
Loralei P.
A great Tapas Restaurant, They are very urban in design and showcase wonderful pop-art from local artists. The wait staff is efficient and fast. The food is tapas style, Ive sampled most of the items in their menu and was very pleased with the quality of food they serve. The seafood is wonderfully fresh and well seasoned. I've been here three times and they are consistent with their food quality, a great find and a good spot for a night out with friends or loved one. Do try these items: Scallops PEI Muscles Flash Fired Bokchoy Chorizo Hash Snapper Short Ribs A pitcher of white sangria
(5)
Lowell J.
The food was good, with the notable exception of the passion fruit with avocado "creme brulee" which was basically a cold sweet soup not remotely reminiscent of actual creme brulee. The place is loud and there was live music so don't come here for an intimate chat with anyone on a Saturday evening. Overall though I'd go back and I think it's best for groups
(4)
Janine G.
I've been here twice and both times I was seriously underwhelmed. The first time I came for lunch and ordered the pork belly, the wynwood salad, the bok choy and the ceviche. All the flavors were uninspired and, frankly, boring. Nothing new or interesting. The salad was just a caprese salad with heirloom tomatoes, the pork belly had no spice or salt, the bok choy was decent but was basically just stir fried with some soy sauce, and the ceviche was a measly portion of fish carpaccio with some mango salsa on top. For dinner my second time around I had the mushrooms, asparagus and calamari. Same issues. Roasted mushrooms with no flavor, calamari that I've had at every other restaurant in Miami and asparagus with some cheese on top. It seems to be all hype with no substance. The service was just as mediocre, if not a bit pushy and eager to get you moving. And the presentation of the food was just downright sloppy. I would definitely pass on this place as there are many other more interesting and original restaurants in the area.
(2)
Lana C.
What a artful place! I enjoyed the atmosphere so much I can have cocktails for dinner. Don't let the clueless hostess discourage you. Just be happy to be seated period. Try their signature drinks, extensive beer selection and share small plates. It is fun and a bit crowded but worth the visit. The outdoor area is such a unique place - just take it in and drunk text later. Two cocktail/beer per person, tapas for four, shared one dessert - $200.
(4)
Rachel S.
The location within the Wynwood Walls is the best thing about WKB. Not a huge fan of tapas style places as they tend to be overpriced stateside. WKB is no exception. The food is decent, but certainly nothing to write home about. I can't even really be bothered to write yelp about it. The service is damn near non-existent and that completely killed it for me. I was begging--literally begging--for a menu and a drink.
(3)
Julia K.
Three and a half stars definitely made me hesitate at the door. But the grassy area looked so beautiful and the art on the walls would compensate for any shortcomings. We sat down on a second Saturday at about 7:00. Wynwood had a nice pulse going with people and food trucks filling the streets. We had the steak which was very good. Hummus and beets were also very good. Octopus salad wasn't too memorable. Green beans were fantastic. Brussels were nice, and so were the chicken skewers. The ambiance was a ten. The prices were really fair and the service was quick and attentive. With a bit of a wine buzz, we strolled the galleries, had dessert off of a truck and really enjoyed being part of such great energy in Wynwood in July. So maybe the food was three stars, but the whole package gets a Solid four.
(4)
Ivonne Marie C.
I was hesitant about WK on a non-gallery walk Saturday, but was very pleased to see the lively environment, despite the heavy rain. They tell you the food is "tapas" style, and are small to medium plates - well, you have to compare them to normal Cheesecake Factory Plates. Typical of American food to consider the sizing small, it was perfect and we all actually left food on our plates, even though we shared. So - no they're not small, the plates are normal. Food ordered was very good: Snapper, Beets Salad, and Chocolate Bread Pudding. Food tried from other plates: Hummus, Pimentillo, Brussel Sprouts, Bok Choy Caliente - all also very good. Drink: White Sangria looked like orange juice - I wasn't pleased with the appearance, but tasted great.
(3)
Kar M.
I think this is my new favorite restaurant!! I loved the atmosphere, art and food!!! The pork tenderloin, empanadas, flash fried bok choy, and coconut cake with caramel are a must have!! That coconut cake was the best dessert ever!! Thanks WKB!! Looking forward to our next visit!!
(5)
Peter Z.
Went Saturday this place always has great food service was amazing manager came by our table twice to make sure all was good. Live music on this night was also very cool.
(5)
Jonathan G.
I'd like to take my time and review two things that set this place apart from any other restaurant in Miami: The Ambience & The Food. Wynwood managed to capture my two favorite aspects about visiting restaurants. Dining-out is an ordeal to start with, but making it a pleasure and leaving happy is something that only a few places manage to accomplish. This is one of them. You read it in the other reviews and you'll read it here... the place is gorgeous and art-ridden. Music is pleasant, people are nice, staff is attentive. Ambience is amply covered. The food. I wanted to compare this place with Sugarcane Raw Bar & Grill, one of my favorite places in Miami too. But it definitely has a different feel to it. The chef, Miguel, wherever he's from, gives the menu a latin flavor, but doesn't blast the food with the cuisine. It's subtle and unique. I ordered the fish... 5 stars. The mussels... another 5. Mexican Elote... meh. Fried queso.. eat it while it's hot! It's starting to sound like Miguel is from Mexico. But still, it's not Mexican food. It's deliciously awkward. Beer selection is just right. It's my second time at Wynwood. I'll be taking a girl on a first date there next time. Sorry sugarcane :(
(5)
Ethan N.
Tapas! delicious tapas. The artwork makes for a great enviroment. Really good place to come with friends. Got a bit loud, but still tons of fun.
(4)
Ana B.
Ha! Rock band! Love it! It was a Sunday, the guys are good from the band, really good to me! Service is good, bar is small and hot, typical for when you are at the beach and want a drink, prices are normal, could be cheaper for the bar style... down point is that they don't accept credit cards, but if you're willing to pay extra for your drinks, they have a ATM machine inside.. I'll go back some day for some more live rock n' roll :)
(4)
Juan S.
I'm always a little leery to go into this neighborhood (Wynwood) at night, so when a friend suggested we go during happy hour, I jumped at the chance. This place gets 5 stars for atmosphere alone. The art is amazing and everywhere! Truly unique. It's worth it just to make a trip for the art. Luckily the food is pretty good too. Sat in the bar (not sure if its the same menu as the restaurant), but the food was tapas style and overall pretty good. 4-5 plates seemed good for two to share. Empanadas, skewers and hummous were a few of the selections I chose. They were all good. I'm not a fan of tapas style food (small portions) and the prices were a little steep; also, the service was a little too much...the waitress literally described everything on the menu (not necessary) but she was friendly. But what makes this place great and worthy of a 4 star review is the atmsophere and its uniquness. It's well worth going. I'll definitely be back.
(4)
Sarah P.
Ivan, our server, was fantastic. Did an excellent job recommending drinks, as I was a complete lush on a rainy Friday afternoon. Nunca and Os Gemez (spelled that totally wrong) were amazing. The empanadas and pita w/ hummus & cucumber were delicious. The staff was spectacular and the bartenders shot way under par. Love the atmosphere and epic tunes, too.
(5)
jen r.
my girlfriends and i try to plan monthly dinners. for our xmas dinner we chose wynwood kitchen and bar. i was a little worried bc of very mixed yelp reviews, i even tried to change their minds and go elsewhere. i admit when im wrong and i was wrong!! wynwood offered us a totally enjoyable night!! beautiful decor, we sat outside overlooking the walls on a cool crisp miami night. our server was just ok, while the manager was super nice and attentive and made several visits to our large party to make sure everything was smooth. we had awesomely deilcious food - the standouts were dates wrapped in bacon, and the pico verde salsa. we also loved munching on the hummus, empanadas, queso frito, and chorizo hash. honestly, everything was good. pair all this with an insanely good and affordable malbec and we were very happy campers!! only slight downside is that is a little scary to get there thru this "transitional" neighborhood. but once inside you forget youre on the wrong side of the tracks.
(4)
Dee S.
I love Wynwood and I love how it just keeps getting better every time I am back in town. A friend recommended we visit this spot for a sort of reunion amongst old friends. So we did this past Wednesday. First Impression: It's really cool inside. The layout is big and airy. Very hip and artsy...fitting in as it should in Wynwood. Food: Eh. I went twice in one week and I had quite a bit to drink before I went back again and the food just tasted a little better. So....I think that says a lot. The braised short ribs - dry, but tasty sauce. I'm allergic to chicken (yes, it's true) but everyone said the empanadas were tasty. The sauteed mushrooms were good, nothing exciting or unique but good. The octopus skewer...::sigh:: overcooked and chewy. I did get the passion fruit creme brulee both times and that was on point. The scallops: hands down get it - legit very good. I can not even remember all the other things I tried and I tried a lot of things on the menu both times. Cocktails: ::sigh:: don't bother. Waitstaff: ::Shaking my head:: Seriously, they really do not need to do much but be a tiny bit friendlier. They just seem disinterested and bored and as if the customers are wasting their time. The waiter I had on the first visit was so rude and quick to order and run. The vibe just sucked. Manager: Came to my table to see how we were doing both times I went. I mentioned on the second visit to the rest. that I remember meeting him the first time I was there two nights before. Instead of just being like " Ok, we'll welcome back" or "Great thanks for bringing your friends to join us," (you know some type of hospitality BS that makes people feel comfortable and welcomed), he just looked at me and said "Ok" in a very cold rude way and continued with his little speech that he has obviously practiced many times. My friends even commented on that encounter after he left. Douche. Overall: The place is hip with decent prices but average to below average food & cocktails. The waitstaff and manager suck and that has soldify my disinterest in going back and spending money there.
(3)
Karen G.
Went to this restaurant with friends on their recommendation. Nice small dishes, very tasty, a bit too much pork, a bit too loud inside. Seems to have nice international waiters. Overall a very nice experience, would certainly go again.
(4)
Sam P.
The way I review it is if you are better value for money in all criteria, then you have 5 star. If you are value for money but good - 4 stars, if you are A-OK then A-OK. Indie with character and passion This place is value for the money but A-OK. Great ambiance, Great decor. food sounds better than it tastes. Had the empanadas and the brussel sprouts (both recommended) but a little flavourless for what I have had. The Deco by OBEY is one of the coolest I have seen.
(3)
Evan R.
I am a big fan of this spot. I always bring clients or friends visiting from out of town interested in checking out someplace unique. The interior and ground are all decorated by very unique artists and the experience is quite visual. The outside seating area is covered which is great for the heat or rain. There is a very large open grounds area with hundreds and hundreds of feet of murals. It is all on the property of the Wynwood Kitchen so it is a great spot to grab your beer and walk around and check out what is new and interesting. There is some additional art space that will be open on occasion with interesting features and exhibits. The food is primarily small bites. At this point I have tried almost everything on the menu and would have to rate the menu as excellent overall. Great variety of food and excellent flavors. The prices are reasonable considering the quality. However, portions are perhaps on the small side even by small plates standards. The bar is very well stocked with many interesting beers as well as a great wine selection. The wait staff and bartenders are always great and very knowledgeable regarding the unique menu.
(5)
Monica C.
This place is trendy. The art is amazing and when I think "art district" I actually picture this restaurant and not the others closer to the actual art district. Ever since the Yelp Elite event in January, I have had this place on my "return" list. I was finally able to return this past Monday. The food- oh the FOOD. I love the food. It was a party of two and we ordered food for like 10. The calamari was crispy and delicious. My steak was cooked to perfection. The scallops were my favorite. pan seared with tomatoes and feta. My mouth is watering as I type this. The drink menu is also fun. Although, I am not a beer fan they have a nice selection. Love Love Love this place.
(5)
Christina S.
Awesome place that I found while looking for things to do in Miami while on town for the Davines World Wide Hair Show recently. I know that there are tons of restaurants and spots in South Beach or elsewhere for that matter but I don't dig the touristy run of the mill stuff and I prefer to find areas with some culture and knowing that Art Basal is held in Miami I did some research and stumbled upon the Wynwood Arts District which features some amazing murals by great graffiti artist. Now about the restaurant..... After perusing the streets up and down looking for artists like Swoon, Roa, Buff Monster etc I came here to end my day with a light bight and a cocktail. The entire place is a piece of art... If you dig urban street art then bookmark this place as well as dine. I ordered the Manchego Salad along with the Nunca cocktail. Two in fact.. It was amazing... Well made drinks and the food is amazing. Service is amazing. The art is rad and the concept as well. Check out the signature cocktails menu which features drinks named after the contributing artist from the Wynwood Walls like Shepard Fairey, Ron English, Nunca etc etc..
(5)
Jan N.
Nice ambience. Best to sit outside to enjoy the artwork and greenery. Other than that, I wasn't blown away. Food was okay - a bit pricey for the amount you get. I'm aware it's tapas style, but coming from a Spanish descent, I'm not used to such small tapas! I'd return just to maybe sit out back and bask in the walls of the courtyard. If you decide to have a bite, I'd suggest the cheese tapa.
(2)
emmy a.
The service... Sucked! Slow! Very slow, 3 hours slow. The food ... MEH! :/ my burger under seasoned. Really? how do u mess a up burger! Not worth the wait. The ambiance ... it busy, very busy a lot of people and nice decorated, a pity the food and service sucked. The ONE REDEEMING THING - TUNA TARTAR
(2)
Veronica C.
I would give it 3.5 stars as the service was not the best, but the food was very tasty. The place is a total art gallery..from their outside walls adorned with awesome works to the inside of the restaurant full of things to browse upon. We had several different plates when dining the other night. Amazing almond stuffed bacon wrapped dates! I had the snapper which was very fresh and tasty. I think all of the plates ordered were thoroughly enjoyed by my whole party. I will hopefully have a chance to be back again and try another set of innovative dishes.
(3)
Jana C.
I love this place and it feeds my appetite not only for food and drink, but for street art and murals that i adore so much. The concept is cool, and it is a huge space with high ceilings, offering indoor & outdoor seating by the Wynwood Walls. It helps put the spotlight on awesome international street artists that tend to elevate the ordinary to the extraordinary. With beautiful cocktails (aptly named after the artists) and delicious tapas-style food, this place is one of my favorites in all of Miami.
(5)
Ashley S.
I'm not exactly sure how my friend was able to score a reservation for all of us on the Saturday in the middle of Basel, but it worked and I have no complaints. I was really excited about checking the place out and stumbled upon it on Friday night after checking out Wynwood Walls. We had a reservation for 8pm for 10 people, we were sat within 15 minutes of arriving...damn impressive considering the craziness going on! Prior to sitting down, our group got some drinks at the bar. I ordered the Ben Wolf, but the problem is I don't really like gin yet I was still drawn to the concoction. Upon arrival and a quick sniff I thought, no way I'm gonna be able to drink this...but the sake nicely offset for an enjoyable cocktail. But with the other signature cocktails, I think I would order something else next time. This entire place is just awesome--loved the t-shirts on the staff, the coasters, and the dramatic blue vs. red on opposite walls in the main dining area. Seriously incredibly cool! We ordered a bunch of appetizers for the table: crispy artichoke, tuna tartar, cheese plate, and a sausage to name a few. My favorite was the artichoke--I love artichoke, but not when fried. This was an exception: the sauce and light breading was to die for!! I ordered the braised lamb clay pot--awesome. The lamb was perfectly tender and the sauce had the perfect amount/combination of mint and spice. One of my friends had the ribs--the bbq sauce says that it is the "house-made," well, whatever is in it--I WANT IT!! The ribs were perfectly cooked and some serious delicious heat! Not a single food complaint at the table. The only reason for 4 instead of 5 stars was the service at the end--granted this was Saturday night in the middle of Basel, but....it took far too long to get the plates cleared from the table and to get the waiter back for after-dinner drinks or coffee. But other than that--can't wait to go back!
(4)
Megan M.
I'm between a 3 and 4 star on this place, but I'm giving them a 4 because of their potential. I will go back to see how things progress with the restaurant over time. Visually, this place is so incredibly appealing. I love the art and overall atmosphere. Service was also amazing. Our waiter, Mike, was attentive and so friendly. He really took the time to talk to us not only about the menu, but we also made some small talk. We ordered the crispy artichoke hearts. So good. The dipping sauce that came with it...even better. It was tangy and complemented the crispiness perfectly. We also ordered a side of the potato croquettes. It's a decent sized portion for 6 bucks, but lacked a little flavor. It was like fried mashed potatoes. Adding a little garlic to the potatoes and/or having some sort of sauce/gravy would make it perfect. We also split the Curry Chicken Clay Pot. At $14, the portion was enough for two, but I didn't enjoy it. It came with "jasmine" rice, which tasted like plain white rice. The sauce that the chicken was in really lacked the curry flavor that was described on the menu. It was sweet, and wasn't what we were expecting at all. The chicken was moist though, so tweaking the sauce could save the dish. We ended the meal with a brownie. It was a little dry, but not bad, and the ice cream and caramel drizzle on the side made for a nice end to our meal. I will definitely come back. The ambiance is impressive for out-of-towners, and I can see coming with some friends for drinks and some of the small plates. I'm eager to try some of the other dishes. It's still relatively new, so with some time, I think WKB could end up being a great restaurant in the area.
(4)
Lindsay P.
Let me start with the positives: Fun atmosphere, cool artwork, friendly servers. Now on to the food: TERRIBLE! I went with 3 other people and nobody liked their meal. The food was so bland that we asked for hot sauce to try and make it tolerable. I had a vegetable stew clay pot that completely lacked flavor. The veggies were the kind you get from a freezer bag of mixed vegetables. Not acceptable for $14! The other clay pots that my friends ordered were equally as bad. Appetizers were OK but very small. We sent back one mixed drink because it tasted terrible. For a place called "Kitchen and Bar," I was expecting big, bold flavors and yummy food...none of which we got! We left very disappointed, to say the least.
(1)
Julio M.
I only came for drinks at the bar. Bartenders were funny and atmosphere was pretty cool. I enjoyed my time and drinks here.
(5)
Michael S.
Good food. Absurdly overpriced, even by Miami standards. Not worth it.
(2)
Cassandra S.
Food was good. Ambiance was awesome.
(3)
Andrew J.
I am a huge supporter of the Midtown/Wynwood/Design District restaurant scene. It's urban, fresh and real! Wynwood is Miami's authentic warehouse district, and it is definitely edgey. WK&B and the Wynwood walls is a fantastic oasis right in the middle of it. Came last night with a group of 11. It was a beautiful spring night and the outdoor patio was packed. The extremely friendly and attentive staff put some tables together inside to accomodate us. The crowd was hip and the vibe was great. Everyone in my party enjoyed their food and the water glasses and bread baskets were always full. At the end of the meal, our server Quentin brought us all seperate checks (without having to ask) which made the task of cashing out nice and easy. Check it out!
I wanted to give it 4.5, but couldn't give it only 4, so here we are. Very inventive and fun tapas style menu. Great atmoshpere location, service, etc. Great place for a date or a smaller group. Enjoyed the dishes but they were all very small. It's also easy to run a sizeable bill if you're drinking too, but hey don't come here if you're cheap - you're paying for the whole setup. I will continue to go back.
(5)
Stephanie A.
food was good, not the best but good. prices were fair, drinks were good and unique but a bit pricey- $14. the white chocolate bread pudding was amazing tho!! service was fast and god and its a great place for a large group! nice ambience and great location if you dine during art walk! all in all i would def come here again.
(4)
Robin P.
You can't go wrong at the Wynwood Kitchen and Bar. A friend and frequent visitor to Miami took me here for lunch a few days ago and it rocks! The food is wonderful and I love the fact that everything is shared with each other. The music was great and the art in and outside is fabulous...do yourself a favor and check it out!
(5)
Dan L.
I have to say that my experience at Wynwood was good. Service was good. Food was good (black bean soup was solid though). The decor is great and even though I didn't take advantage of the outdoor area (too humid), it looks amazing out there. I'll go back for a nice drink (I had some sort of quadruple whiskey concoction that was delicious and had a nice kick). Problem for me, and why this nice addition to Wynwood wasn't better was that the live music, while good, was way to loud and distracting. My chicken entree (can't remember the name) was average. I was expecting something better after that delicious soup. If I were to go back again, it'll be for a nice drink and to hang out viewing some fine artwork.
(3)
Juan K.
The environment and service was good. I went during an art walk and this place was packed! I guess its also due to the fact that there's not that many restaurants around that area were you can sit down and eat. The way this restaurant works is that they serve you small sized plates..so the price is a bit expensive for the amount of food you get..The food itself was OK, I would have expected the food to taste amazing, given the fact that they are small bites and high priced.
(3)
Martha P.
I love this place, but they charged me twice and im still waiting for my refund. Last day i went there they rushed us to order cause the kitchen was closing at 10, we were a party of 7, at 10.10 pm we asked if we coul order something else they said No. The food is ok, the place is beatiful . The almost kicked us out @ 11, we had a reservation for 9,30 pm, they never mentioned kitchen would close @10 prior our arrival.
(1)
William E.
Ok. Let's be straight. The food is just fine. I wouldn't go out of my way to eat here. However, the beer selection is perfectly decent and the atmosphere is perfect. Getting into summer, I can see this place can get steamy outside, but hey it's South Florida. Inside is covered in OBEY (Shephard Fairey) and a bit of an overload, but outside is awesome. You have Wynwood Walls as the backyard, with great murals and graffiti all around. There's a nice yard and plenty of open air. I have seen it is listed as not being "kid friendly" but our daughter loved running around in the yard, playing with the sculptures. No kids menu per se, but the sides are nice and big so we had plenty of mac n cheese left overs for the little one. I had the Tempura'd Fish and the wife had the veggie burger. Both we just fine. Tempura'd fish is like a cod po' boy with a great tartar sauce and awesome spicy slaw. Nothing was blow your mind on the menu and I'd stay away from the skewers as just too plain, but all in all, I'd go back and enjoy a nice summer early dinner for sure.
(3)
Pauline N.
Wow. I am visiting from Austin and am mighty impressed with this place. I came here with 3 other friends and we pretty much ordered a third of the menu and split between the 4 of us. My friends loved their beer, and I loved their white sangria. Everything was good. Everything. And we had excellent service, too. Highly recommended.
(5)
Leslie W.
Very very disappointed. We were a party of 5. The waiter told us to order about 2 dishes per person. Within 3 minutes of ordering they brought out 7 dishes. We didn't even have room on the table to fit them all. They brought gazpacho and salad but before I could even taste the soup, they brought the hot dishes. We asked the waiter to stop bringing the dishes until we ate what we had so everything didn't get cold. He ignored us and brought the rest. We asked to talk to the manager and he's the reason I would never go back and nor recommend this place. He argued with us and then aggressively said "what do you want me to do? take away, this? This? " When we first sat the waiter asked if we had been there before, I told him this was my first time so he should have explained that EVERYTHING comes at once and it's better to order a couple things at a time or he could have paced our orders. This was so disappointing mostly bc of the horrible manager.
(1)
Laura B.
and im back! twice in one week!! on a regular day when there isn't a yelp take over, i still love this place. this time i sat at the bar, where they were playing the heat game...awesome gotan project-esque music was playing... isaac and christophe remembered me from the yelp elite event just a few days prior, and came up to chat... i forget the name of the drink i had, but it was a prosecco with chambord and muddled raspberries.. yummy! i'll be back for dinner and happy hour some day soon! love
(5)
Michelle J.
Loved the art, decor, and live entertainment. They have a pretty good beer list, too. The menu items are all meant to be shared like tapas and are fairly priced. The chicken empanadas were delicious and probably my favorite item on the menu.
(4)
Barbie V.
Artful place! My reservation for party of 16 was ready on time when I walked in. The food was DEEEEELICIOUS! Small plates for men but for women it's perfect! The specialty drinks are a bit over priced! Love the white sangria. Would of love to sit outside but summer in Miami is so hot! Their chocolate cake dessert is to die for! The restaurant was sooooo crowed it felt like the A/C was broken! Overall good food, nice place but a bit $$$ but I guess you pay for the overall trendy place. I heard the bar across the street is cool!
(3)
Radsurfbabe L.
Lovely ambiance tasty tapas my tummy is pleased
(4)
Cindy P.
Really enjoyed it. It was pouring thanks to SANDY but still managed to have a great dinner outside. Service was eh! Server seemed to be preoccupied but he wasn't rude so it was ok. The food was tasty and came out pretty quick. Nice variety. Scallops were the best, empanadas were a safe but smart choice, the fried cheese (well c'mon it's cheese so how could it be bad and black bean soup was nice and flavorful as well. Dessert was a Latin version of tiramisu and was a great ending to a great meal. Very cool place too. And not cool in that annoying kinda way. But very good vibe.
(4)
Tee E.
My friend and I went to Wynwood Kitchen and Bar for the first time, on a Thursday. I say that because it was not crowded, and we were able to see the artwork and hear the music without a lot of talking. After looking at the menu, we opted for a Miami Spice lunch ($19). We had Latin Caesar salads - polenta croutons were fantastic and the dressing was spicy and not enough, but very, very good. For the entrees, we tried the Grilled Chicken, which was tender and the quinoa delicious; and the Vaca Frita, which had good flavor, but not better than the chicken. Tried both desserts - White Chocolate Bread Pudding (which I don't eat, but she enjoyed), and the Coconut sorbet-3 small scoops, which was nice, but could have been creamier. Overall, it was a filling meal, in a relaxed atmosphere, and I would love to go back!
(4)
Natalia G.
I'm seeing a negative pattern in previous reviews regarding the food, and I can't help but agree. It's all very mediocre for the price. Lamb burger was way overcooked, brioche bun is awfully dry, fries came out cold, and the 7$ sausage link was burned. That said, I support the attempt at farm fresh, local foods and the artsy fartsy decor is simply stunning. I will come back here for cocktails, but it's a shame that the dining area is so big...
(3)
Aman S.
Fast service and every one of the items on the menu were amazing. And we ordered them all. And as far as cocktails - order the Nunca. As far as the portions, they are actually not that small, and I think the price per "tapa" is very reasonable. The service could be a little better educated in making sure that the right tapas are going to the right end of the table, if you are in a big group. A must. Enjoy. I will be back again.
(4)
Jeff F.
The ambience is one of a kind. If you sit outside you feel as though your in a modernist painting. The wait staff is attentive and friendly a rarity for Miami. The food is fun small plates great for sharing. The empanadas are a must very tasty and flavorful. The gazapacho is really unique has more of a creamy taste but does not have any cheese. The bacon wrapped dates are great nice combo of smoky and sweet. The burgers are small but tasty nice combination of chorizo and beef. The drinks are creative and innovative.
(5)
Ana M.
This place was great. I loved it. The food was just ok... but the ambiance is what make it. They have a great selection of beers and the cheese paltter appetizer thing is good. I ordered the chicken pot and I wasnt really impressed. I just dont car for chicken on the bone. I know- Im picky and difficult. The beet salad was good, but not wow. I ordered a glass of wine- It was bad. I sent it back. Im not ashamed. I used to work in the wine biz. It happens. I'd stick to the beer... and the cheezze. I went when they just opened, so Im sure by now the kitchen is much improved. The service was good. They seemed a bit over staffed, but over staffed is better than under staffed. Did I mention they have great lighting in the bathrooms. Go look at yourself in the bathroom... You'll look 10 years younger.. I swear. Its weird. If you go... go to the bathroom. Im a sucker for good lighting.
(4)
Carlos P.
Been here a couple times, dinner, yelp event, drinks, etc. this review is based on their happy hour. Decent drink selection, good handcrafted cocktails, craft beers and wine. The happy hour deals on drinks really aren't that good though. They make up for it by throwing on their chicken empanadas which I could probably eat 50 at a time if it was humanly possible. These things are delicious and addictive, and 2 dollars a piece during happy hour.
(4)
Fiona M.
I am a little disappointed. Reading all of the reviews i was very excited to try this place. I give it 2.5 stars so i rounded up to 3. Let me explain... it is not in the best area and i am awful with directions but i was able to find it. The art is beautiful and the restaurant has a nice feel. Service was just OK. Food was just OK as well :-/. I wanted to order the snapper but they had run out! The restaurant was empty and it was a Monday night! So i ordered the chicken which was just OK. I know chicken isn't the most exotic item on the menu but it was the only other option that appealed to me at the time. Good wine list and interesting appetizers. I also ordered the dates and brussel sprouts (trendy food items for most restaurants at this time) once again they are just OK. They are much tastier at sugarcane and pubbelly. Try it for yourself maybe i went on an off day.
(3)
Kelly S.
Had a business lunch here last week and was very pleased. Delicious, fresh food and great service. Our waiter Alex was very friendly and attentive. I enjoyed sitting outside. Two thumbs up for a very tasty veggie burger and side salad. A great alternative to other lunch spots in Downtown. I look forward to going back - they offer an extensive drink menu which I can't wait to try!
(4)
Rick C.
This is wonderful jewel in the ghetto. The vibe is very artsy but quaint and intimate. This is a great date place. The fact that they have a substantially large outdoor area in addition to a dimly lit interior, makes it a place for everyone.
(4)
K H.
Amazing place for tapas and GREAT atmosphere! The place is surrounded by incredible graffiti were we spent some time afterwards taking pictures! The service is absolutely great also. We ordered ropa vieja empanadas, which were amazing, queso frito, and bacon wrapped dates! For entrees they have great skewers, and I ordered the grilled chicken which had a lot of flavor with a quinoa, cauliflower puree. Quinoa is not a side order that has much taste but they managed to make it as tasty as I've ever had it!
(5)
David Y.
Great dinner! The art and music were an extra special touch!
(5)
Tony M.
Amazing place. great service.... amazing food. had my birthday dinner there recently.. had a party of 15.. reservation went smooth... we got seated immediately our waiter was kind and excellent & very attentive... our glasses were always filled and our food came out in a timely manner. Food was phenomenal. i would recommend this place to anyone. amazing ambience. definitely 2 thumbs up & i will most definitely be coming back. thank you WKB for making my birthday such a great time !
(5)
x x.
we were in miami for art basel and were driving around looking for the wynwood walls and hit the jackpot just as the ol' iphone was about to die. the wait was long but ok as i stood by the socket charging and sipping drinks looking at the entire bar made of shepard fairey and the dining room full of christian awe. the drinks are named after different artists. outside there were entire walls of murals of various artists like kenny scharf and shepard fairey. heard these were funded by jeffrey deitch. food is cuban - really dug the figs wrapped in bacon, the empanadas had a great crust and flavorful beef filling and the sauteed mushrooms were great. definately could see myself hanging here if i were a local post art walks.
(4)
Issam S.
It was an unexpected night my girlfriend and I and really this place as just completely different than any other place we have been to. We have experienced the best of the northeast including NYC and Boston also DC but now that we live in the design district in Miami this place really made us feel amazing. There was a band from Venezuela performing at a really amazing level of music and my GF and I just had a blast. The server was fantastic with perfect timing and service. Although we paid a little over $150 for 2 people with a bottle of wine I felt like they deserve every dollar since it has been an amazing experience. I would definitely suggest this place for a groupd of friends for drinks and great food. Also amazing for a date or couples. Great work Wynwood kitchen and will definitely go back again..
(5)
Maite H.
The art and atmosphere make this place pretty cool. Sitting outside with the breeze while admiring the walls is impressive. The food was mostly tapas style but overpriced quite a bit. We ordered a tropical salad that barely had avocado and was just ok. The ropa vieja empandas were ok, I think they had a bit of an unexpected kick to them. The calamari was descent. I wish this restaurant had more filling entrees. Perhaps some gourmet sandwiches??
(3)
Tania H.
Spotty location for such amazing visual stimulation. Take a couple minutes to wander around the garden before eating - it's worth it! The place itself is quite spacious and very accommodating for large parties. Altho it was a Friday night and our reservation was for peak time; the place was half empty (which is never a good sign) but the staff is extremely gracious from the hostess, maitre'd, bartender & our waiter was very helpful and entertaining. We ordered family style so that we could all share and try various dishes. So after we were all seated and had our libations in hand....we ordered roasted peppers drizzled with some EVOO (served with parmigiano reggiano) - mussels & clams in white wine broth, and the black pepper calamari. This was the star out of all the appetizers! For the entree's we ordered the snapper over corn medley, scallops over polenta, and spare ribs that fell off the bone!! The polenta was done exceptionally well - crust on the outside and very smooth inside. The ribs were the star in this round though....delish! Our accompanying side order of bok choy was perfectly cooked. All in all it was a great dining experience including the company & will definitely go more often :-)~
(4)
Daniella S.
Really big place. A good spot to have a seat at the bar and grab a drink pre-whatever else plans you have. Not a place to end the night.
(2)
Rhena S.
I wasn't sure if I would like the food but when I got here I was pleasantly surprised. Everything I ordered was so good. I got the Latin Caesar and it was really yummy. I also ordered the Gambas al ajillo which is basically garlic shrimp and it was really good. My boyfriend ordered the empanadas and omg they were soooo delicious, best I everrrr had. The portions are really small. Great place to go with friends.
(4)
KiMbErLy T.
OK so we came to celebrate a Bday! Eye Factor very appealing... Food: we had the Calamari ( Very Good/ small portion) Fried Artichoke (A must have ). Drinks: DO NOT HAVE THE SQUID INK DRINK, The Gin drink w/ jalapenos was very good! $$$$$Pricey at $60.00 per person for ( a sausage and the WORST Mac & Cheese)* Mac & Water or Milk? I didn't taste any cheese... and Penne pasta was Hard NOT Aldente. Service was good, and we were there on the Sunday of Art Basel, the place is very cool and thankfully there was parking:~) I'd go back for a cocktail but will eat someplace else.
(2)
Rod D.
My faviourite spot in wynwood. Cool people work there AND eat there the shrimp skewers & beer selection is some of the best in dtwn second only to DRB. I love coming here I always leave satisfied and witha smile on my face. Maybe more of a smirk and a full belly. Definitely would recommend to my friends. A great place tog grab a beer and have a quiet dinner/lunch. The menu isn't cheap but not to expensive either. Beautiful decor and a great menu a pleasure.
(4)
Oscar A.
Very artistic being that it's in the art district. Great atmosphere. Great food. I had the chicken palliard. Chicken was excellent, tender and juicy. It came with roasted red potatoes and string beans smothered in garlic and rosemary. Overall I recommend it
(4)
Elle P.
Ummm not. This place is terrible. Food is clearly not the star, the ART is. I can't say I had a very good experience but the art is out of this world! Sorry, been there twice and haven't been impressed.
(1)
Andy L.
Set in the middle of an area slowly being reclaimed by the art community, Wynwood Kitchen & Bar is a large restaurant with an even larger outdoor area, only a portion of which is currently used for dining. The exterior walls of the restaurant and the walls ringing three distinct outdoor courtyards evoke an inner city feel with street art murals and graffiti. Keith Haring would be proud. Wander around the courtyards and more than one person can be seen photographing a completed wall here, and a work-in-progress there. The two interior rooms, the bar and the dining room, stimulate the senses with large, bright, colorful art. It would be difficult to find an art gallery the sheer size of Wynwood in even the edgiest parts of New York or LA, but you certainly feel like you have been transported to another place after only a few minutes at Wynwood. We got there early, on what became a very busy Saturday night, so our waiter had time to walk us through their new proprietary cocktail list. We tried the Ryan McGinness ($12 - a combination of whiskey, vermouth, apricot brandy, southern comfort and lemon bitters), a Ron English ($13 - 2 rums, coconut puree, pineapple juice and mint), and an Aiko ($14 - Pimms cup, tequila, triple sec, lemon & lime juice and a muddled cucumber/cilantro combination). All were interesting, but did not offer very refined flavor combinations; the room promises a sophisticated experience, but the drinks we tried would be more at home in a hotel lounge. No one at our table opted for a second drink. For dinner we tried chicken Ropa Vieja Empanadas ($9), which were deep fried and accompanied by a cilantro cream. I prefer my empanadas baked, with relatively thin pastry. These were good, however, served warm with soft centers filled with shredded, spiced chicken. Medjool Dates ($11), stuffed with almonds, wrapped in bacon and served with a light citrus vinaigrette were a savory-sweet surprise. Pan Seared Snapper ($15) was served atop a corn salsa with a little fennel salad. The crispy skin snapper was nicely seasoned and went well with its accompaniments. Grilled Octopus ($10) on skewers could have been a more generous portion, even for tapas. The octopus was tender and perfectly augmented by the olive tapande that was spread over it. Queso Frito ($9) was a slab of cheese, fried and topped with paprika sausage and a mustard based sauce that overwhelmed the cheese and probably should not have been there at all. This was our least favorite dish and perhaps the restaurant will modify or eliminate it as they fine tune their new menu. Mussels & Clams ($15) was served in a cream-based broth with sausage, celery and caramelized onions. This was a nice variation of the popular bistro dish and the caramelized onions really set it apart. Braised Short Rib ($15) was served in a cumin-based sauce which was overwhelming. A relatively plain sauteed spinach and herb salad did little to tame the strong flavors of the sauce. Once again, the room promises a sophisticated, creative and perhaps edgy experience. Nothing on the menu really pushes the envelope, however, although many of the dishes are executed well and are enjoyable. We had a bottle of 2008 Masi Campofiorin Valpolicella Ripasso ($42, retails for less than $20) which was a good accompaniment to the various dishes that we tried. The wine list is filled with lots of moderately priced selections from Italy, California, France and South America. A bottle beer list is impressive, less because of the number of choices and more because of the thought put into making the selections. (Next time I intend to try a 25.4 oz Unibrew "La Fin du Monde" ($18) from Quebec Province, Canada). Service was very good the night that we were there. Food came from the kitchen at reasonable intervals, empty plates disappeared promptly and our waiter was always there with a recommendation or two. We stopped at the bar for a night cap after dinner, and had a generally good experience. Service was good and stools were available. Purists beware: they do not have coffee beans for your Sambuca straight up and they do not carry many liquors (one in our party asked for B&B and received a confused expression from the bar tender as a response). Valet parking is $5.00. The area is still pretty dicey, so DON"T drop the top on your way to dinner and DO entrust your car to the valet when you arrive. Wynwood Kitchen & Bar should have 5-stars based on the thought, care and work put into so many aspects of the restaurant. Perhaps Chef Miguel Aguilar and the rest of the kitchen will rise to the challenge.
(3)
Nikki C.
Great place for a drink and to look at some art but the food is terrible. I ordered three entrees and all three were very small portions and terrible. The desert was even worse. I recommend just having a drink there and moving on next door for dinner.
(2)
Theo H.
Visited Wynwood on the first second Saturday of 2011 for a friend's exhibit and dined at the Kitchen and Bar midway through the evening. This place is excellent for a large group as the outdoor tables are all communal style and the tapas were great for passing around. Our top three appetizers were: Lamb Skewers, lamb sausages and fried artichokes. While we shared a bottle of white wine, the selection was fantastic! They had so many excellent bottles and all were very reasonably priced. For desert, we tried the homemade oreo cookie and the chocolate cake with vanilla ice cream. Personally, I much preferred the cake to the cookie. As for the ambiance, I love Christian Awe's paintings and the diversity of the Wynwood Walls. When in the Wynwood, this is sure to be my go to spot for a sit down meal, otherwise you'll find me ordering at one of the food trucks.
(4)
Juan Jose D.
Ok, let me remind a Yelp Golden rule: If there are several Elite and experienced Yelp members reviewing an establishment low, it doesn't matter how attractive the place can look, don't waste your money and listen to your experienced fellow yelpers and go somewhere else. Well, that happened to me last night, I completely ignore the reviews by experienced foodies previously posted and came here to give it a try. I was there with a friend to grab a drink and a bite, we were both excited about this place and were sited outside, the ambiance, decor and overall wall art are amazing, and I thing that is what at the end drives everybody to this place, the menu look...meh, a little bit eclectic and not to much soul, we began with some beers and some appetizers, we asked for 3 appetizers and finished them literally in two bites, so I can tell you the portions are very small, and not amazing at all, we had Tuna Tartare, Ceviche and Pork Skewers, and believed me non of them catch our tongue. Then we ordered some more drinks (cocktails) and mains, again, same story, highly priced, not spectacular, just average. In between plates they took a lot of time, even in between beverages, we really didn't care at that time because I was reconnecting with an old friend and that was more important than anything else, but my inner foodie was unconsciously rating everything, and believe me everything but the decor missed the note. I hate to suggest other places within a review, and wont, but really, there are so many options, don't wast your time or money, the experience here is not worth, you can walk inside look at the art and then grab a Pizza at Joe's next door....upps I did it....sorry!!
(2)
Elizabeth F.
Love this place This is so unique, the art is amazing, the drinks delicious and the food while not great has some jewels (fried bok choy). Definitely good for impressing out of towners with a different side of Miami
(4)
Kristin K.
service was very personalized. Our server knew the menu inside & out made great suggestions. I was with a large group so we were able to order allot of different items & sample each. Desserts were a huge hit. Fish & Chicken entrees were the best. Menu changes often. Decor is really cool, artsy. Make sure you check out the Art Walls outside before you leave.
(4)
Brandon F.
Came here with a group and we all ordered off the menu. The portions were extremely small and very over priced. The wait staff was terrible and messed up almost everyones order. The food itself was weak and left lots to be desired. To top it all off the restaurant would not permit separating the check and it left everything very confusing. Due to the confusion, later that night it was discovered that we were overcharged hundreds of dollars due to the wait staffs mess up of all the orders. The restaurant was unwilling to do anything. Do yourself a favor and pass on this place.
(1)
Elizabeth S.
I was warned to be careful what I order, some things just aren't all that at this place. Well, I suppose going with someone who has been before may have helped the cause, because my experience here made me want to go back again. The space, though very cool, is a little overwhelming. You're not really sure what to look at since everything is so bright and trying to grab your attention, I suppose that was the intention. It was pretty slow, and we wanted to sit outside, so we were told it would take a few minutes to clear a table. I figured this was because everyone was sitting outside, but no. It wasn't. I'm not really sure what that was about, either way, we were seated before we could even order a drink at the bar. The outside area is pretty, even though it kind of reminds me of the outside area at a cafeteria of an office building. Just kind of a weird vibe, but the murals are a nice touch. There's a large grassy area where, apparently, it's ok to let your children run rampant, as one customer seemed to think. I'm just glad they grabbed the little devil before he could turn the hose on. I suppose eating out presents these types of hazards, you know, getting doused with water or smacked in the face with a remote control helicopter. Food and service were both very good. They actually have a large number of vegetarian options for a restaurant that, at first glance, seems to be very meat oriented. We started out with fried Artichoke app, which was delicious and I would come back just for 5 orders of this and some drinks. Drinks: They have a very inventive drink menu, but I'm not sure if they actually put alcohol in it, because we both had more than one and weren't feeling a thing. I had the Aiko and they were very tasty (Plum Wine, Ginger Beer, Lime, Fresh Ginger). The NUNCA (Sake Caipirinha, Strawberries) was also ordered. They seem to put a lot of sweet syrups in their sweet drinks. On to the Main's: Turkey and Veggie burgers were ordered, Salad was subbed for the fries. The veggie burger was surprisingly good, quinoa and sauteed veggies deep fried to a crisp. It held together pretty well, although charging me $2 for 3 blue cheese crumbles probably wasn't the best idea they had. The side salad was a little more than standard - good greens, radishes, some other veggies that seem unremarkable. It also came with a little scoop of some kind of slaw, which had a bit of an off putting fragrance to it when you first put it in your moth, but ends up tasting ok. The turkey burger was reportedly well seasoned and delicious. Our glasses were always full and our food arrived fast and fresh. I'd go back to see if I had the same experience, and might make it a usual if it lives up to it. The prices are very reasonable as well, except for the $2 blue cheese ;)
(4)
Elissa C.
I celebrated my birthday party at Wynwood Kitchen and Bar and it was a fabulous experience!!! I had a party of 15 and the table was set up outside and ready to go when we arrived. We were able to look at the artwork and the ambiance was amazing! The wait staff were on top of service for all my friends. The food was incredible, everything was cooked perfectly including the snapper, octopus, and scallops! Everything is reasonably priced and the drinks are also very good. It was a perfect party and experience! All of my friends texted me the next day about the wonderful time they had. I highly recommend this spot as a date, place to relax or celebrate your special day!!
(5)
Ser Z.
The place is Nehru I'll the service tries. Real Ll hard but the food need work. Lots of it Ordered the pork skewer. Sauce was unimaginative Order the cheese steak bu Ills as o Prime rib sliced in a ciabatta w cheese. It was over oiled left on the red light. Uneatable Hamburger looked great. Just looked. Great Give it some time but the e Space is really beautifull The food. Needs overhaul
(2)
Ana L.
So I went here with a group of 10 people last night. Before going, I read the reviews on yelp and I must agree that the crispy artichokes are amazing and the service stinks. We ordered are appetizers shortly after we arrived and we had eaten them before the waiter actually took our dinner order. The food took forever to come out so in the mean time I asked for the heat game to be put on the tv in front of me and it took two times for them to change it. The tvs are a bit small so if your not sitting at the bar you have a hard time seeing the score. Our group sat next to the doors that lead to the patio, stay away from this area if its cold outside because you will be super uncomfortable especially since the seats are uncomfortable as well. I was fidgiting the whole time. I wanted to order the chicken curry in the clay pot, but when the waiter advised that the chicken still had the bones in it I ordered the salmon with brown rice and string beans. I wasnt that impressed. My mother ordered the snapper that was on special and that was excellent. She also ordered the brownie for dessert and said it was delicious. the crowd was artsy and there were alot of old people. they did comp the dessert and coffees because of the long wait, which was very thoughtful. also it was very noisy....loud music
(2)
Andie D.
The food is very good, the ambiance is super cool, hip, artsy. The service is excellent. I'll go back again and again.
(4)
Sabrina D.
By far one of my favorite spots in Miami. It's a hidden gem; hipster crowd and awesome art throughout the restaurant as well as outside in Wynwood Walls. Great place to go on a date or grab a few drinks with friends. I've only had their ceviche and greek salad and both were great. They also have a bar with a couple tv's if you're there to watch some games :)
(4)
Noelle N.
This is a great local restaurant and bar. The scenery is straight out of Art Basel with graffiti walls and an on-site gallery. The staff is welcoming and helpful. No egos here. I suggest the Riesling if you are into wine. The crowd is diverse, which you often find off the beach. It is also located near many nightclubs so if you're looking for a great dinner/pre-game location, Wynwood Kitchen and Grill is where it is out.
(4)
Daisy C.
Love this place, the people, music, art, courtyard, walls, etc. Wonderful spot to go with friends or on a date. The cocktails are creative and the food is yummy. Delicious hummus, salads, and burgers too. Guys will be amazed at the beer selection.
(4)
Margarita G.
I went to art basel yesterday and my friend and I hit up the Wynwood area first. We didn't really know where to start since there were so many people. It was really funny how we decided to go eat at the Wynwood Kitchen and Bar. There was this maze of art that led us to this patio that led us to the entrance of the restaurant. Due to the immense amount of urban art everywhere, I couldn't tell if the restaurant was a temporary event set-up or a real place. Finally when we reached the host stand it made things more legit. It was packed which is nice and when I saw that Barry McGee and Os Gemeos had their own cocktails I got super excited..."Artist Cocktails". We finally got a table and I looked around at the staff. The servers had that Mercadito style uniform (converse, t-shirt, and jeans). I really can't stand this set-up. I think all restaurants should have the servers dressed all in black. They all looked so young too, almost like they just hired a bunch of people in a hurry to fill the place up with staff. Our server came to greet us and I could tell he was pretty busy but he was still very informative and was able to talk about the restaurant with us which was nice. There were glasses on the table which is cute but no auto-water pour. Not cute. The "Artist Cocktails" were no longer available due to the high demand of the drink and how long it would take to make them (should've thought of that earlier). They had one of my favorite beers on the list, Lagunitas Hop Stoopid. I was so excited until the server told me they ran out. Um..the place opened last week. I settled for a Kronenberg since they only had one I.P.A on the menu. The rest were a bunch of Belgian style ales and German Bocks. Not too thrilled about that since I am such an I.P.A fanatic. Very, very long wine list too. I guess that's nice. My friend and I ended up ordering the chicken and beef skewers, the turkey club, a side of mac n cheese, and the calamari. The turkey club came out without fries because they ran out. Seriously? It was a pretty boring club too. The skewers were small but tasty and the chicken skewers came out with this really yummy curry dip. The mac and cheese was ok. I think it was like a penne pasta too and it was white cheese. The calamari was tempura style and tasty. I'll definitely come back. It's a cool place to go during gallery walk or just to go at night to hang out and look at some nice art, have some drinks and aps. It's nice to see a change in the neighborhood. They just need to work on their beer and fry shipment. I'd really like to see the outcome of this place.
(3)
fernanda b.
As a local neighbor and my 4th time here, I really want to LOVE it but it keeps falling short. The food is good. Service lacking. I thought at first bc I went on week 1, but feel they still haven't gotten it down. Then yesterday an office holiday happy hour at the bar (which I wanted to really make my go to hang out after work) left me disappointed. Our bartender was not friendly at all. When we asked for menu e gave us 1 to share among 5. Although there's and egg white omelette on the menu, when I asked for a veggie omelette (on menu) w egg whites I got a cold (or indifferent?) response that he had to check w kitchen if they could accomodate me. He never came to tell me if they could or not. Fortunately a much friendlier bartender ended up stepping in. Overall the amazing space, great Art and tasty food was a bit oveshadowed by a lack of hospitality and service Too bad. Not sure I will give it a 5th try. Will prob head to Joeys now that they have a full bar and amazing & friendly staff and consistently good food.
(3)
Lauren K.
I was looking for a place close to a friend's gallery showing in Wynwood during Art Walk and was having a little trouble finding something upscale with somewhat last minute availability until I found this restaurant. The location was convenient if you are checking out the galleries and the restaurant itself felt like a gallery with dramatic modern art decor. I made a reservation here for a group of 6 on open table about a week in advance. When I called the morning of to add 3 more people, they were very accommodating even though it was a busy evening. They told me we may have to sit at separate tables but when we arrived they were able to keep us together and seat us immediately (the restaurant was definitely full to capacity that night).This place was great for a large group since it is tapas and easy to share. The service was quick and our waiter helped us order what felt like the prefect amount of food for 9 people. Only minor complaint--the food could have been brought out a little slower since the table was pretty jammed, but we didn't feel rushed to leave. The food was great...the favorites of the group: Empanadas, latin caesar salad with polenta croutons, pork belly and mahi mahi skewers...tried several others all were good and a lot of variety to chose from. Good cocktails here too. Would definitely come back if in the area again. Happy we didn't have to travel far to find a good restaurant.
(5)
Joseph C.
See and be seen! Located in the art district, this is a place to be seen. We arrived and the restaurant was busy with a very attractive and hip clientele. A tapas style menu with a creative edge. I had the Shrimp tacos, pork belly and guacamole. Honestly, the food was very good, but this place is not fit for foodies, it is all about a night with friends out in town to see and be seen. Prices are a bit over the top for what its served, but frankly, if you're going out to hang out, it's a nice place to visit as long as you know what to expect.
(3)
Larry W.
Cool place in the art district of Miami. Surrounded by unique art and graffiti, we dined in their open air patio. The food is prepared using small plates and meant to be shared. We indulged on shrimp tacos, pork belly, steak, fried calamari and guacamole - all was tasty and well prepared. The service was fast as the plates come out as they are ready. Suffice it to say, we were done eating 30 minutes after we sat. We then ordered two desserts - the bread pudding and the spiced wonton ice cream. Both were excellent and the ice cream even had a little cayenne in it to spice it up. The evening was an experience that we rally enjoyed.
(4)
Pauline L.
It was my first time there, the place looks great, very good atmosphere thanks to the art walls. The food was good, not exceptional, the service was good, the waiter was really nice. It was maybe a little too loud...
(3)
Juddy V.
What a great place. Food was excellent and service to match. We went around 7pm on a Friday no wait no crowd probably because it's a late night dinning spot. Meet the chef and made you feel like you had known him for years. Will be going back soon and often.
(5)
Cris B.
Outstanding food. Went on a Sunday. Service was great. Portions are small and fairly priced so order a lot.
(5)
Tammy G.
The food was nit great for t yt? E price. They are more like a 3 stat restaurant but nit great for the area.
(3)
Bill B.
I've been here twice. Each time the bar staff is awesome. The atmosphere is very laid back and cool. Great interior design. So far, I have had the Ropa Vieja empanadas which are amazing. I could eat 10-12 of them if I could. The Grilled octopus skewers and chicken skewers are equally awesome. My only complaint is the overinflated price of their draft and bottle beer. I know beer and I know it is very inflated here. $9 for a draft of Hop Gun is ridiculous. That draft should be $6-$7. I am not sure their reasoning for this. I drank one beer b/c of the price whereas I would have drank 3-4 if the beer was appropriately priced. Instead, we went across the street and I got a draft of Dogfish 60 for $4--yes, $4. Management needs to revisit their alcohol pricing. I think you would see allot more in alcohol sales if you did. The place is a 4-5 star if the drinks were priced right. The food is 5 star.
(3)
C N.
Good food, but be ready for a wait staff with some arrogance and aloofness.
(3)
Lauren V.
My favourite experience in all of Miami. We cruised through Wynwood District on the recommendation of friend and fellow Yelper Mr G. An avid photog, he gushed about the colors and artistry of the area, so on a whim, we tried to find it after a half day walking around Little Havana. We found street parking a ways down from the restaurant, and walked up from the back, entering into a hidden yard of murals through an amazing, fan-filled breezeway. We roamed around taking photos and enjoying the art before stumbling on the kitchen (again, from the back). This was a great intro as we walked through the large, outdoor patio seating. Tapas style meant we ordered about 10 dishes between four of us. Among these were grilled asparagus ($8), elote (grilled corn $7), sliders ($9), tequenos ($16) and scallops with polenta ($15). Pretty pricey ... but all excellent and decent-sized portions for smaller dishes. Between the murals and the gallery, it's a hipster mecca, but most of the diners looked like business associates out for an early drink or late lunch (we arrived about 6pm). Service was friendly and attentive, but with a decided cool-baby vibe, this may not be for everyone. Total bill was about $145 for four plus drinks.
(4)
Louie K.
This place has an awesome atmosphere. I absolutely love the decor! The artwork that surrounds this restaurant it's somewhat inspirational. The food, the food, the food. The food isn't lacking in flavor. It its well layered in flavors and greatly presented, which isn't hard since this is a tapas restaurant. I wasn't greatly impressed though. Why you ask? Because the price tag doesn't match. Look I understand inflation and costs (2 years assistant manager in a restaurant), but the mark up on everything is higher than it should be. Maybe it's so high because they're leasing the artwork in the building. I dunno, but the price was the only reason why I didn't give this restaurant a fourth star, and our mediocre service was why I didn't give this restaurant a fifth star. The food is really good here, but other than the decor this restaurant didn't wow me. I wouldn't go back, but I wouldn't discourage anyone from not going here. It's worth the visit
(3)
Sophia C.
Chose this restaurant as our last hurrah in Miami and I was not disappointed. Came here for the art walk (stunning murals and art galleries all around the neighborhood). The restaurant itself was covered with art and the outside dining area was connected to wynwood walls. It's the perfect place to grab a bite before or after checking out the 5pointz of Miami (hi New Yorkers!). Food is tapas style so order plenty of dishes to share. Everything we ordered was scrumptious. The 45 hr crispy pork had just the right amount of kick from jalapeño and sat on a bed of cheesy grits so creamy it was risotto-like in texture. The scallops were marvelous as well and delicious with the polenta and feta cheese. Try to get a bit of everything on your fork... And enjoy the taste bud party that ensues. Skirt steak skewer with chimichurri sauce was great as well but nothing outstanding to note. Hamachi ceviche was the perfect mix of citrus and sweet. I can't say no to hamachi. Medjool dates were life changing. I say that because I hate dates (but to be fair I haven't given them a chance, I just lump them with other dried fruits I hate) and this dish had me rethinking my prejudice against dates. They're wrapped in magical bacon. Sadly the order came with like 4 little dates and a big heap of salad. Love the ambience and the food. Pretty pricey for small portions :( and don't expect to drop in spontaneously... The place gets packed so make sure you have reservations! Tip- head to the bathroom 15 min before you really have to go. There's almost always a line during peak times. Four stalls for both men and women....they need to step up their bathroom game.
(4)
Carlo V.
Food is okay , too many sauces on everything Prices are reasonable and service is good This is basically a tapas place with a little larger portions but well priced
(3)
Kealoha B.
Best empanadas of my life. Worst service. Happy hour is a joke, they just serve smaller servings for a smaller price..(essentially the same price in the end because you have to order more). Only drinks on the happy hour menu are draft beer or wine. Service has been terrible the last few times I've been. I love the empanadas but that's about it. They don't bring menus when you sit down, everyone just stands around and stares at you...it's not their table so, so they're not going to bother to even acknowledge you. The bartenders even lack customer service skills. The hostesses are not cordial on the phone or in person ...and they should be giving you a menu at the door if they aren't going to actually show you to a table. Owners should be angry that they are paying girls to just stand at the door. Wonder how much that's costing them?? The staff is actually scaring away the customers! Managers don't seem to notice anything that is going on. Bottom line the service just stinks here...bad. Disappointing. The food is good but the vibe is terrible. I don't know if it's a good trade off. The fact that all of the negative reviews tend to be service based complaints says that management does not even read these reviews. Frustrating seeing as I actually really like this place but not willing to pay the high prices for such horrid service.
(1)
Evelio R.
The pan-seared Florida fish and grilled chicken with quinoa are top-notched and reasonably priced; a rarity for Miami. The place is right next to the Wynwood Walls and has a nice outdoor patio for walking around and looking at artsy fartsy stuff.
(4)
Shalizeh D.
Wynwood Kitchen was a fun place for out of towners to have dinner and check out the Wall Art in Wynwood. If you enjoy tapas you will love Wynwood Kitchen. Each dish was good. They bring them out as they are ready but the flow was constant. We literally had a little bit of everything and I was pleased with each dish. The corn and the meat were really nicely done and the empanadas were my favorite!
(4)
Gabriel B.
This is the first time visiting this place. I have to say everything was delicious. Every single items was flavorful. We had the fingerlings hash, caldo gallego, hummus and the WKB sliders. Service was excellent.
(5)
Larry B.
Before ordering, I read plenty of reviews on what dishes to order. Every single one that hit the table was as good (or better) than I had hoped, so thank you to the yelp community and to our waitress on Saturday night. The two of us started off with the chicken empanadas (not to be missed - the dough was just dry enough that it didn't detract from the flavor of the chicken, which was amazing,) the tropical salad (simple, delicious, a wonderful starter,) and the shrimp ceviche (delicious taste and a very generous portion.) For our meal, we ordered the short rib (a 10! served with a mashed sweeter root vegetable that was out of this world) the maduros (can never go wrong with these,) and the cauliflower (very good, we ordered without bacon, however, and i'm sure that the bacon really does improve the dish.) We couldn't believe how good the food was and the service was as attentive as you could expect on a very busy Saturday night at a restaurant where you aren't paying ridiculous service charges. I will absolutely be back. Had we not ordered drinks, we would have been under $100 and completely full.
(5)
Marjorie W.
Right next to the Wynwood Walls, this beautifully decorated bar & kitchen makes for the perfect place to grab a bite while enjoying your day in Wynwood. The 48 Hr. Crispy Pork, Hamachi Ceviche, Ropa Vieja Empanadas, Shrimp Tacos and Pork Belly Skewers are DELICIOUS!
(5)
Christine L.
Good food but they charge $2 for 4 chips when u ask for extra. They take your plates away when you're not even ready for them to. Guess it's the area u pay for the area not the food.
(3)
Isabel B.
My visit was on 12/26/2014 around 1400 hours. My friend and I stood at the hostess station for 5 minutes before we were remotely acknowledged. But apparently that is the type of customer service you get in South Florida. Our server was polite. Our food came out and the guy with dreads says "Here you go" from behind me as he makes no eye contact and sets our hot plates down. Our dishes were the Vaca Frita and White Bean soup and sweet platains. Platains and yuca were baked to perfection. The yuca laid on top some refried beans which tasted good. The meat, well, indeed when they labeled Vaca Frita it was soaked, smothered, suffocated and served drenched in grease. White bean soup was not salty with delicious herbs. Unfortunately it was not long afterwards when this meal would be regurgitated in the ER. Food poisoning was also on the menu.
(2)
Christina L.
Love this place! Great tasting tapas-style food. This restaurant is so fun to enjoy with friends! Surrounded by the Wynwood Walls, this place is also a piece of art itself. Great atmosphere, great food and the Latin-misu dessert is to die for!
(5)
J N.
Great food,good music from a live DJ.the miami art throughout the restaurant keeps you looking around and doesn't get boring. I do have to say that the food is great but portions are very small so if its your first time do not expect lots on your plate .
(4)
Karen L.
We were exploring the Wynwood walls, and we decided to pop in for some lunch. We ordered the pork belly, queso frito, and the fried bok choy. Everything was delicious! The pork belly was tender and melt-in-your-mouth delicious. The queso frito was surprisingly very good, and I wanted more of it! And the bok choy was very tasty. The portion was huge, too, and we couldn't even finish it. We had a surprisingly delicious meal here, so definitely give this place a try if you're in the area!
(4)
Tom A.
Last Friday we gave this place a try after finishing out Happy Hour at the Wood Tavern across the street. The place was packed and there was a wait of about 45 minutes for outside seating when we arrived around 8:30pm. We were more hungry then patient and were happy when we could get seated immediately inside the Bar area. Great atmosphere and ambiance. Service was good and attentive. We ordered Vaca Frita and the Grilled Chicken, both quite tasty. They were small portion as one can expect from Tapa's but enough to fill us up since we were still liquored up from the Wood Tavern. We definitely be back and looking forward to having a table outside by the Wynwood Walls.
(4)
Carlos L.
Finally another tapas place in Miami, we had: Gambas (shrimp) al ajillo (garlic): amazing. Baby octopus skewer: great. Potato salad and chicken sausage paired with beer: great too. 48hr pork with cheese grits: pork wasn't the best but not bad, cheese grits were delicious. Shrimp tacos: would have rather have them grilled and not flash fried: nevertheless, very delicious. Service is good, spendy: average dish is $12 and it 1 bite for 2. Great artsy decor and ambiance. Definitely coming back
This is a tapas restaurant. All the dishes are small, even the "entrees" in the second page of the menu. All the dishes we sampled were great however! We ordered 5 things and the two of us were full. One of the five was free (pico verde) owing to a FourSquare checkin special. We also got our second round of drinks free from the manager. He proactively insisted upon this after we had to have a less than one minute conversation with a homeless woman who wandered into the patio area. It really was a non issue though, and not the restaurants fault, but nice for the manager to apologize. That aside the patio is such a fun place to have dinner. Part of it is under cover, and part of it is open air with seating on fake grass. For a Wednesday night the restaurant was very busy, on the patio at least, and the patio atmosphere was lively. This restaurant is basically inside Wynwood Walls. Before or after dinner be sure to walk back through the restaurant patio area and take note of the amazing art. As you walk back to your car also note the many painting buildings. Note as of today the parking meters in the area and parking pay box machines are all broken. You can park for free or valet.
(5)
Ronney B.
At 1:30 we got on the wait list for 6 people. Wait time, 30 minutes. Acceptable wait time. We were seated and ordered. My father and I ordered chicken. Everyone else got their meals except for me and my father. By 3:00 we had had enough. We were hungry! We all stood up to pay the bill and leave. The waiter and manager apologized and took the chicken off of our bill. I was shocked by the remaining $75 for 4 people to eat tiny, non-filling meal. The manager took another $25 off the bill. My father and I went across the street and got a very tasty chicken platter that came in 5 minutes! The food they got was good, just overpriced and small portions. Points for the manager taking care of us but negative points for the slow pretentious meal.
(3)
Lauren O.
Every single Tapa we order was Amazing And the jalapeño margaritas were delicious I need to go back !!!
(5)
David C.
I tried a bunch of dishes. Ropa vieja empanadas was OK Latin Caesar was Ok Guacamole was Ok Pan Seared Florida Fish my dad rated it 4/5 Brussels were ok Roasted Mushroom was Ok Chocolate Flan did not like returned it White Chocolate bread putting was good Great service
(3)
Maria D.
Can't understand the hype. Went for lunch today. Portions are small. I get it. They're tapas. But please then adjust the prices to match the portion size. And adjust the attitude of our server. So indignant about everything. Very useless & rude. Not even going to dignify this review & talk about the food. There are plenty of other places in this city that I will grace with my presence & pocketbook!
(2)
Lyza L.
I've been here a bunch of times and always had nice service and very good food. For some reason, however, what stands out in my memory are the times I sat at the bar and asked the bartender to make me something fun. OMG... three times in particular they did some fabulous crazy concoction with green tea or some sort of exotic bitters and bourbon or rye or I don't know what but they were always DELISH! I need an excuse to go back. Soon. Very soon.
(4)
Scott R.
Great food and friendly staff. Good bar w friendly and helpful bartender! The tapas was amazing ... the whole atmosphere and location top notch. I highly recommend this place!
(5)
Nancy A.
Ive tried to give this place a chance, have been here at least 4 times. Non of the experiences have been pleasant but one of my gf loves it so thats why we keep going. The tuna is great, the dates are overpriced and the sangria is waterdown. worse part, I am always hungry after having spent 50 bucks per person. last time, while missing plates on our table, the hostess came to bring us the bill and broke my mothers sangria glass (yes it was probably half way) but instead of bringing her a new glass and apologizing they just said "oh that was empty" really?? then what was the liquid on the floor and all over our shoes? in conclusion: great location, good music, extremly overpriced and service is horrible. oh and fyi, if you make a reservation and you are missing 1 person of a 9 people party, they wont seat you and make you wait like an idiot in the small entrance area.
(2)
Tarso T.
They should add a few vegan options. They do have some vegetarian though. However, they were very accommodating and "veganized" their dishes.
(3)
Sonia A.
Went for a quick lunch with a couple of my friends. First of all, the service was ok at best. The waitress was a little snappy in telling us that the kitchen was almost closed, at 3:30 pm?!?! We order the bacon covered dates which were good. The guacamole was ok, no jalapeño kick whatsoever but ok I can accept that. But the shrimp tacos, yuck! First of all the shrimp was breaded, which I don't like and wasn't specified on the menu! They were not appealing nor tasty. They looked like they were just thrown together with no kind of care. Next time I will skip this place over and head on over to the Wynwood Walls murals! Two thumbs down for me. And I'm being generous with the 2 stars!!!
(2)
Katy P.
I really like the restaurant, not only for the food but also for the art. When you go to Wynwood Kitchen & Bar you have to go through the inside so you can see all the beautiful art they have, but then you must sit outside. You will find yourself in the middle of Wynwood Walls. That means that after you munch on things like their tuna ceviche, braised short ribs or vaca frita you can walk around the walls and admire the art. It's an unforgettable experience.
(4)
Anna R.
A different place with a lot of charisma and a chilled atmosphere. The place was still packed with people eating at 11 pm on a Thursday. The food was nicely prepared and the menu had a lot of vegetarian options. We had nachos and different small dishes. They were all delicious. Even if you're not hungry it's a cool place to hang out for a while.
(5)
Chihi Y.
Wynwood Kitchen is one of my favorite places to dine and grab drinks in wynwood. Every time I've been here, the service was great! The food (braised short ribs) is exquisite as well as the scallops. There's a wide selection of beers. It has an amazing ambiance as well as dining outside looking at the walls; can't be any better! After every meal, it's a MUST to go through the walls! I have always left very satisfied from wynwood kitchen, I recommend it to any out of Towner and local that is in the area.
(5)
Yara V.
I made a reservation with open table and they sat us right away. Not even 5 minutes of waiting. The ambiance is really nice and hipster. There is an outside part as well as an inside. The food was really good. Its all small portion plates to share. The mexican elote (corn) was out if this world, as well as the guacamole. We ordered a lot of food and all of it was good. Service is good, parking is easy to find and they also have valet. Highly recommend this place.
(5)
Jessica C.
I have been coming here since the place first opened and I am so disappointed. Menu options has decreased to upscale bar food menu with an increase in prices. The bussers had poor manners and brought out the food with as much care as the kitchen staff that made it. My shrimp taco had so much water in it, I had to pour the excess water on a plate before It ruined the shell. FYI, the 2 shrimp tacos for $9 consisted of half a head of lettuce per taco, 3 shrimps chopped up and sriracha sauce with a small piece of canned jalapeño. What a joke.
(1)
Jessica A.
I had heard such rave reviews, I finally decided to give it a go. To be honest, at first glance I wasn't too impressed with the menu, but when I asked the waitress for her top recommendation.. I decided to roll with it. The short rib was delicious! Cooked to perfection! I didn't leave anything on my plate. Yum! Definitely my go-to if I ever come back. Nice ambiance. Friendly staff. Make reservations if you're coming on the weekend.
(4)
Elizabeth R.
FIRST CHOICE FOR SECOND SATURDAY. On the second Saturday of each month, Wynwood's Art Walk is the place to be, and Wynwood Kitchen and Bar is the place to be seen. Picture yourself sitting snugly in the hip-pocket of the Ãœber-cool, graffiti glitz of the famous, much photographed Wynwood Walls enjoying tapas amongst the pretty young things, creative beasts, and glitterati of Miami's burgeoning arts scene. When it comes to ambiance, this place has it covered. Deceptively large, they've managed to retain a certain coziness by breaking the space into distinct indoor, outdoor, and bar areas. If you are seated on the patio, people-watching is a major plus because there's a constant stream of humanity passing by, posing for pictures, and marveling at the artwork covering every surface of the buildings surrounding the space. As far as the food is concerned, Wynwood Kitchen and Bar specializes in tapas, small plates ideal for sharing. This is great for people who want to try a bite or two of lots of things without committing to a full-sized dish of just one item. The downside is that if you're truly hungry for a meal, you're likely to walk away dissatisfied. Just as you're ready to really tuck into a dish, a dining companion's utensil fork-blocks your game plan. Presentation is super-casual. Most things arrive on little plates without much fanfare or accompaniment. They're delivered by servers in T-shirts and jeans on an "as-ready" schedule. The items I've tried are tasty and trendy, but I haven't seen any REAL innovation yet. Perhaps I just need to explore the menu more thoroughly. We came in at about $45/person with wine--a fair price point all things considered. Although certain aspects of the experience read "dive," the location and the ingredients could easily command a bigger price tag. I'll definitely return to Wynwood Kitchen and Bar for a glass of the New Zealand Sauvignon Blanc and a bite on a 2nd Saturday when my Art "Walk" takes a time out for an Art "Snack."
(4)
Kelley H.
Went here with a group of friends a few weeks ago and had a fantastic dinner. We ordered tapas style for the table, any/everything that caught our eye. Each dish was delicious and came out well timed from the kitchen. My friend joked that he was trying to find something that was less than amazing on the menu because everything that we tried was better and better! We were seated outside in the far corner which I blame for the only negative to our experience, the slow service. It took some time for the waitress to come greet us once seated and when our drinks were empty we had to flag her down to get her to return to the table. Had this not been the case this place would hands down deserve 5 stars.
(4)
Carolina E.
Great food. The chef Dora's an amazing work with each dish! But there are a bit smaller.
(5)
Ale R.
I liked the food. Did not like that it was only tapas. Did not like the fact that you cannot split the check. This is hard when you go out to eat with a big group of friends. Who seriously just carries enough cash all the time to pay for a dinner?
(3)
Kristen T.
I had a great experience here a few years back so when friends wanted to go out in the Wynwood area I recommended Wynwood Kitchen.. ehh not so sure that was the best decision. I am in LOVE with the expansive indoor and outdoor seating, the DJ outside and the art on every wall. The restaurant has a trendy, hipster vibe and is overflowing with gorgeous people. It's a great place for a first date, girl's nice out, a birthday dinner, a group dinner with friends... that is, if they can actually get their isn together. I am also IN LOVE with the menu options. They have a wide selection of all sorts of hot/cold tapas. The empanadas are amazing, the 48 crispy pork just melts in your mouth. I wasn't too impressed with only two scallops for $15, and the combination of the feta/tomato and polenta with the scallops just didn't do it for me. My first issue is that we had to wait over 20 minutes for anyone to come to our table- and actually we had to flag someone down to even come over to us in the first place.. even though we were enjoying ourselves talking, it didn't quite lay the foundation for a good dining experience. Next, we were explained the menu was tapas style and the food comes out as soon as it's put in, but we specifically requested the food to be coursed a certain way. That being said, the waitress still put ALL our food in together and everything came out basically at once, so we felt rushed to eat as some plates got cold. As I used to work at a tapas place, I know the correct procedure would be for the server put a few things in, wait 5-10 min, observe the table's activity and put a few more dishes in once they see that everyone is finishing up the first course.. even if the customers don't request the food to be coursed a certain way.. but being tired and lazy, our server, who couldn't even acknowledge us to begin with and obviously not caring about our dining experience, just put everything in at once and called it a day. I'd probably go back if I'm in the area for art walk, but with so many new chill spots around the area, this won't be the place I am gushing over to recommend to friends who have never been.
(2)
Danny S.
It's got all my stars !!!! Coming from lauderdale I so miss the real city areas and NYC eateries!! This place is it!! People, music, decor, and inexpensive food!! Service is awesome too!! Wynwood without the craziness of galleries!
(5)
T T.
Love this place! Every time we come to Miami, we always make a trip here. Awesome decor, beautiful patio, nice tapas menu. Huge beer selection.
(5)
Elizabeth Y.
I finally was able to dine at this place after walking past it so many times during Artwalk events. Came with my coworkers and boss who paid for everything so nothing will be said about the price. My boss and our party just started ordering a little bit of everything so the list will get long, and boy did we get full! I'll keep the list simple The Delicious: Ropa Vieja Empanadas, Maduros, Pork Belly, Braised Short Ribs The Good: Scallops, Grilled chicken The so-so: Fried Bok Choy (i know previous people raved about it, but to me it just tasted like paper. I was expecting an actual bok choy texture, so was really disappointed with it). On top, we had the white sangria which was ok. The server was really nice to us and got us another jar as we had too much ice in ours. If you go along with what I listed under "delicious" you'll be set! Bon Appetit!
(4)
Carolina M.
The 4 stars are for the great service and ambience. The food was OK, but very reasonable prices.... So I don't complain. We ordered shrimp tacos, platanitos (the best!), chicken skewers and gazpacho, Latin tiramisu and watermelon sorbet (delis!) . The food was fresh and tasted good... But nothing spectacular. We had a great time, the server was attentive and kind. we'll come back to try something different.
(4)
Rebekah C.
5 stars because from the front to the back everyone was great. The Manager Fabio helped me out as soon as I walked up with getting me a menu, and showing me to a table along with the lovely hostess. Sat at a high top for beer and a little food. The bartender Gabby greeted us within seconds, suggested awesome beers for both of us based on our tastes. The runners were here with our water about as soon as Gabby left, then the beers were here within seconds after. Quick quick quick. Mad impressed. Everyone was smiling and nice. Like the light music, the art walk area outside. Great spot great service
(5)
Tracy W.
I love this place. The restaurant is set amongst the Wynwood walls, outdoor patio seating spills out onto the AstroTurf "lawn." On a sunny, glorious Miami weekend afternoon, there are few places I would rather be than here. The food is fresh, high quality and so tasty. The setting is engaging. After your meal, walk around and enjoy the artwork on both the walls and in the galleries. The area is thriving with energy and activity.
(5)
Rebecca B.
Can't go to wynwood without eating here. Almost every dish,is,flawless. Meat dishes are perfectly cooked and succulent. I've been three times and feel like I haven't even gotten to,try half the menu,,the selections are deep. One miss is the octopus dish, not the kebob but the dish. Octopus is not seasoned and chewy, presentation is not too attractive, I've had much better in this town. A highlight is the amazing selection of wines at amazingly good prices. We've had a full dinner for 3 and bottle Of wine and cocktails and it was cheaper than most places we go for dinner for 2. The artwork inside is pure fun and the patio is a gateway to an after dinner walk among some of wynwoods best murals. You must bring your out of town guests, it's a shows stopper.
(4)
Ray M.
My wife and I like GREAT FOOD and this is definitely what we got here... GREAT FOOD! WKB had been following me on #instagram (@RAYMED) for a while and Friday 7/25/2014, I saw their special and I immediately made the decision in my head to go there that night. I picked up my wife from work @ 6pm and took her on a date. I previously called to make a reservation but there was nothing available prior to 9:30pm, so I chanced it and just showed up since I wanted to sit on the patio anyways (which I can't recommend enough). This is what we ordered that night. 1) Hamachi Ceviche: Mango-aji amarillo sauce, red and green jalapeño, red opnion, cilantro, tortilla chips Thoughts: The taste was amazing, but I wasn't too fund of the texture of the Hamachi... It reminded me of Bacalao a little bit... Was it good... HELL YEAH, it was!!! 2) Guacamole: Roasted Jalapeño, red onion, cilantro, house made chips Thoughts: I'm a HUGE fan of Guacamole and whenever I see it on the menu, I must order. The roasted jalapeños totally was the star of this dish. Coupling with the sea salt homemade chips... OMG!!! Delicious!!! 3) Braised Short Ribs: Boniato mash, red wine demi glaze, boniato chips Thoughts: What can I say about this dish? The boniato chips were crunchy and just seasoned perfectly. The boniato mash was creamy, yet it had consistency. I don't like runny mash. But that SHORT RIB! It was like BUTTER.. No need for a knife, juicy, tasty, delicious with the red wine demi glaze... But if you do order this dish... Do not share it with anyone. Be selfish and eat it by yourself... You'll thank me! I can't wait to visit WKB again!
(5)
Lawrence P.
I just did not love my single experience here. Admittedly, we may have gone on the wrong day as this area has a monthly (second Saturday) art thing were all the galleries in the area display and the area gets packed with people. The first thing I noticed is how warm the dining room was. Yes it was jam and plenty of people were coming from the street to use the facilities. But, still... HOT! I do not enjoy eating in the heat while indoors. PERIOD! Still, I have to admit this is a well decorated restaurant and the food was solid. Place looks the part. It's "artsy" I guess. We as a group had the empanadas, chorizo hash and calamari which were great. The dates were ok as was the maduros The bok choy and the short rib were solid! Best in show was the queso frito (fried cheese) and dulce de leche dessert on cinnamon toast. And, so, I think at some point we will give this place another chance... maybe. Just not on the second Saturday of any month!
(3)
Frank P.
An awesome staple and still my favorite all around restaurant in Wynwood. Enjoy the food and scenery
(5)
Elayne L.
I totally overate -- my fault, not theirs! The waitress said "tapas" style so myself and two others ordered two dishes each and that means a serious amount of food. Let me break it down: 1. Empanadas -- amazing and among the best if not absolute best I've ever had. Chipotle thrown into the mix? You cannot even imagine the flavor, you just have to try it for yourself. 2. Crispy Bok Choy -- salty, green and delicious. 3. Lemon pepper fried calamari -- yum! 4. Skirt Steak skewer -- delectable. Perfectly grilled. 5. Grilled Octopus Skewer -- I have to admit I was skeptical about anything made of squid that wasn't fried or cylindrical-shaped and scared of this dish for that very reason but went along with it because a friend of mine really insisted and vied for it. I wound up eating a whole one of those tentacled creatures and surprisingly love it. 6. Mushrooms -- how can seasoned and cooked mushrooms be bad, really? Shepard Fairey and Faile artwork decorates the property set in the midst of Wynwood's famed graffiti art-adorned walls. It's not only an epicurean experience but an artistically cultural one as well.
(5)
Evelyn D.
One of my favorite Wynwood spots. Ask to be seated outside, if you like to people watch and to enjoy the weather. With the exception of both soul options, everything else is incredibly delicious. They have this one pineapple drink, I can never remember the name, but it's the reason I fell in love with this place.
(4)
Zach Q.
Wynwood Kitchen and Bar might be my favorite restaurant on this Earth. Sadly, I've only been there once and probably won't be able to return for quite a while. I'm a huge fan of street art and graffiti and the Wynwood art district is literally covered for a few block radius. The restaurant has a courtyard with seating with murals by high profile artists. At the time of my visit is was Shepard Fairey and Futura. From the decor to the menu design, this place was awesome. The beer selection was outstanding too. The menu consists of tapas/small plates which made it easy to try a few different dishes. I don't remember off hand what the names of the dishes were but everything we got was delicious and it all went well together. I really enjoyed sitting in the courtyard, enjoying our food and beers while taking pictures of all the surrounding artwork. I wish I could go back sooner.
(5)
Roberta A.
Amazing food in a spectacularly art filled space. This place is always packed for a reason. I had the braised short rib that was so tender it melts in your mouth, the 48 hour crispy pork comes with the most delish cheese grits I have ever tasted, and to top it all off the upside down cake is so good you want to lick the plate to savor every last drop of the caramel sauce! You must take a stroll behind the restaurant to check out all the cool street art.
(5)
Jayson Y.
Great atmoshpere, great tapas, great drinks and great service. My wife and I celebrated Valentines Day a day early Friday the 13th. Will come again very soon!
(5)
Bayan B.
my absolute favorite place to eat! I only tried the grilled chicken with quinoa and the roasted mushrooms and kept on ordering the same thing every time I go, I didn't wanna try anything new because they were so good! the chocolate flan is also very good, it was my first time trying it here and I loved it. The staff is very sweet and the best part is that it's located inside wynwood walls
(5)
Shabnam S.
Go here! Even if just to enjoy the beautiful walls and the intoxicating bevs. Go here. And while you're here, be sure to order the ceviche (both types), the Mahi Mahi skewers, and the bread pudding. Take a look at the amazing graffiti and be grateful that there's a venue to house such an important of today's culture. So do what you want, but make sure to go here!
(4)
Steve R.
Thursday evening, seated immediately inside. Outdoor seating was crowded. Would be 3.5 stars overall if you could give half stars. Bacon wrapped dates - 4 stars, shrimp tacos - 3.5 stars, black bean soup - 3 stars, shrimp ceviche - 4 stars, guacomole - 3.5 stars (guac is 4, chips are 3). Overall, ok food, good service, but won't bookmark this restaurant for a return trip. Too many other restaurants in Miami to try first.
(3)
Gabrielle G.
Wow! Great food! Great scene!!!! Rapper from California! Instagram- theturfchick just left this place! Denise was our server! It was so busy but the service was awesome refills on water were consistent, food came out super fast and hot! We ordered scallops, grilled chicken, Brussel sprouts, sliders, and mexican Elotes! All so good! I recommend the Scallops! Mmmmmmmm to die for! Hope you enjoy!!! Definitely a must try before you leave Miami!!!!!! WKB
(5)
Joann C.
I have been meaning to write this review forever but kept forgetting even though I visit every now and then. you know why? food isnt that memorable... I mean its not bad but its not the greatest. The location is great as it is right in the heart of Wynwood and you get to view the Wynwood walls and people watching is just great! But ambience is one part of the equation...my calories are precious and sometimes its just not worth it here. Ropa Vieja Empanadas - Pretty good Gambas al Ajillo - too oily and salty than they normally should be or that I am used to Pan Seared Florida Fish - the fish is well cooked but its just not that seasoned or flavorful. Or maybe my tongue is too saturated from the Gambas. The restaurant is a staple for Wynwood so go ahead and try but just dont have high expectations
(3)
Colleen B.
Tapas and art, great combo! Relaxing but posh setting with amazing, flavorful dishes! We had a very large group and sometimes it is very hard for restaurants to keep everyone in the group happy but they went above and beyond here. The staff was really attentive and you could tell they loved where they worked. We tried almost everything on the menu and it was a fabulous range of dishes. Some of my favorite dishes: The only time in my life where I extremely enjoyed Brussel Sprouts. Yes, the bacon and caramelized onions really helped! The flavor and texture was perfect. I literally could have eaten these like popcorn. Flash Fried Bok Choy with soy garlic dressing. Absolutely delicious. It hit the table and was literally gone in seconds. The Elote was literally finger licking good! Basics that were fabulous... Ropa Vieja Empanadas. Chicken with cilantro crema. Gambas Al Ajillo. Saute shrimp, garlic, parsley, olive oil, light and cooked perfect. Dessert. Molten Cake with cinnamon, ancho, vanilla ice cream... wow! The Latin Misu; tres leches, lady fingers, espresso, meringue... yup! Overall such a fabulous experience, I can't wait to head back when I head to MIA next. We had wine so the next time I am def checking on the cocktails. The art was gorgeous as well, the huge blue piece at the time, literally in awe of the size and color. Go check this place out!
(4)
Maria O.
Great place for drinks and tapas! The ambiance with the graffitis and bohemian atmosphere is really nice, we highly recommend it. Don't miss the walk around their gardens.
(4)
Haley B.
Great tapas place at the Wynwood Walls. The ropa vieja empanadas were awesome. Can't beat the location and view of the walls from the outdoor seating. Cool Shepard Fairey murals inside.
(4)
Chris P.
Great beer choices and cool decor. The Wynwood wall is connected with the back patio. So, once you've had a few drinks or enjoyed dinner, you can then go and view the incredible hand painted murals. I would recommend having the St. Bernardus Abt 12 with a Lindemans Framboise. Take the St. Bernardus and mix a little of the Framboise and drink it like a shooter. It's called a red monk, and it's heaven on earth, but be careful because the St. Bernardus is 10.0%. All in all, it's worth the trip, and I will be returning in the future.
(4)
Andrea M.
Excellent experience, the best tapas ever!! And the cheff its such a nice guy, he greet me and recomemded me the best tapas¡
(5)
Ismael S.
Great food, great ambience... We where received by the chef, an amazing guy, we had a great talk with him. We tried five plates and all of them where good to great. It's just simple, honest Latin tapas.
(5)
Ramy E.
Been here before and it was decent. Walked in on a Saturday afternoon with no dinner rush and asked to sit outside for a few drinks. Nope, tables are for food. I said ok we'll order some apps. The fat man hostess up front looked around nervously and then we assumed it would be ok as he was grabbing some menus. He then apparently changed his mind and said the bar area is for drinks. The bar area was completely full mind you and we wanted to sit outside. I'm not sure at what point an establishment thinks meh, F what my customer wants...I'll make him stand in a crowded bar area rather than have him order wine and food and leave a nice tip? Anyhow, that was too much to handle. We left. Will never go back. Food was average at best anyhow. That plus the rudeness. Don't go,
(1)
Christine C.
Delicious and fast. Great service
(5)
Waldo M.
Great ambiance, delicious drinks and if u come for brunch you must do their chicken and waffles.
(5)
Jamil S.
4/5 stars but take it with a grain of salt. I didn't eat a full dinner here: I came here for jus snacks and enjoying the atmosphere. Ok 5/5 stars for the decor, the resturant and the outrageously amazing music selection- the wynwood walls next door and in the back ground is beautiful. I'm not a fan of tapas- don't like 15 plates of food w tiny amount of food on it and each plate is 8.50- but hey to each their own.
(4)
Tania G.
well, while the restaurant itself is very inviting and ultra cool looking, the food was ehhh. we wanted to take advantage of Miami Spice, and so we ventured. here's what i had: - black bean soup (basically a can of black beans warmed up with a special little sauce drizzled over it). there is nothing special about this soup. at all. - adobo rubbed grilled chicken. good. just good. - rice pudding. good, just good. there was nothing special or memorable about WK+B, to be honest. my friend (nat g.) had the crispy pork with grits and that was pretty good, i must admit. i'd like to come back and sample other things from their menu. until then, it was just ok for me.
(2)
Armando A.
The food was great. The empanadas and the ribs were really good. I was there Saturday and it was kind of crowded so it took a while to order but it was all right. I will definitely go back.
(4)
Nella W.
Went on a double date for Valentine's Day. Ummmmmm didnt have such a great experience here. We had a reservation, we got there on time, and when they went to sit us down, the table was taken by another party, so we had to wait on the side until a table was ready, NOT COOL. So we finally sat down and started ordering, i really dont understand the difference between the appetizers and the entres, the size were all the same. And i know they are tapas, but tapas are for sharing, and the sizes were really just for one person. For 4 of us we paid nearly $200 for like 5 dishes. We didnt even order dessert becasue we were already dissapointed!!! If u are thinking of going to this place, do NOT go hungry becasue if you do, be ready to cough up some big dough!!! OVERPRICED!!! The food was very tasty, about the only thing that was good!!
(2)
francisco m.
Great atmosphere. Food is good but nothing worthy of culinary admiration. What to eat? baby octopus. Tuna tartare. Empanadas. Hamburguesitas. White choco bread pudding. Do not order a signature appetizer called pico verde...its just chips with a sauce made out chopped veggies...its good but not worth the $8 or so. Drinks? get the tequila jalapeño drink. Thats it. Dinner will end up being over priced...i paid around $120 for a course meal but for that amount i can eat a lot better in better rest. The art scene is awesome, though.
(4)
Gaby M.
Did a good your and this was the first place. Beautiful art work inside and outside. Nice and clean. We had the empanadas de ropa vieja, maduros, and the cheese stick. All of this was paired with s light beer and delicious! We cannot wait to go for lunch and dinner with our kids.
(5)
Sara M.
I was surprised this place didn't have 5 stars. They had a great atmosphere with indoor and outdoor seating. The service was great and all the food was delicious! Was def more of Latin American style but I would definitely go back.
(5)
Brenda P.
It was HOT and HOT! HOT # 1- This has IT factor written all over it. Trending...big time. It was jam packed. Walked in right on time for my reservation and had to elbow my way to the hostess who apparently thought I was invisible. After several minutes of watching her drown in a glass of water because of all the requests being thrown her way she finally looked up at me and then directed her inquiry to the guy next to me. Not going to happen. "I was here first" I said with an added smile. It's not like me but dammit, it was f'in HOT! (as in hot # 2 which I will discuss in a second). She was nice about my objection, took our menus out and asked us to stand behind her. Seconds later a guy came by and took us to our table. As requested, they sat us inside. I expected a little bit of a struggle given the rocky start but glad I was wrong. The place is open and airy but it did not seem that way because of the amount of people that were in there. The bar side was muggy and elbow room only. Thankfully, we were in a booth. Our waitress came by right away and took our drink orders. She was pretty good and was on top of everything. We ordered a couple of pitchers of red Sangria. It was really good and on the sweet side. We ordered: - Ropa vieja empanadas- the ropa vieja inside was delish. Didn't care for the outside shell. It was a little hard for my taste. - Lemon pepper calamari- addicting and delicious - Medjool dates- TINY! tasty but don't care for the almond inside of it. - Chorizo hash- delicious. I wish this came with a side of scrambled eggs. Mmmm. - Flash fried bok choy- So good that one of our friends who hates any kind of vegetable ate it...and enjoyed it. - Maduros- the maduros had the perfect consistency. I was hesitant about the cheese. Overall it was OK but I don't think the cheese on it adds anything. The sweetness in the maduros still overpowers it. - Short rib- tender and perfect. - Churrasco- not my favorite. Undercooked and served with COLD black beans. Eh. - Queso frito- INCREDIBLE and we ordered a second one for the table. - Dulce de leche- crazy good. Served with a cinnamon toast. Had two orders of this. - Chocolate bread pudding- good in a Denny's type of way. - Coconut sorbet- 3 small scoops. Simple but good. Now let's talk about HOT #2. IT.WAS.HOT. As in, sweaty hot. Not just me. Everyone in our group was hot. It made for an uncomfortable dinner. I am hopeful that when I visit on a regular night (and not Second Saturday), this will not be an issue. There are about 5 bathrooms with an attendant directing traffic to them. The line was consistently about 15 people deep. It's kind of crappy that if you are a diner here you have to wait to use the restroom. It would be nice to have some kind of stall dedicated to the people actually dining in the restaurant. Who wants to stand in a line of 15 people when dining? You want to use the bathroom and get back to your table asap! It ruins the experience. Luckily we all waited until the end of dinner to make "the line". Then again, this might be just an issue on Second Saturday and not the rest of the time. Prices are not over the top so that's always a plus. I look forward to my next experience here. Thanks to my fellow Yelpers pointing me here!
(4)
Primo L.
Enjoyed lunch here with a friend the other day and started with the hamachi ceviche which was served thinly sliced on a plate with citrus juice and hot peppers. We also shared the burgers and the dates, both enjoyable. The service was quick, the Gewurtztraminer wine served chilled and delicious, and the music was a fun trip down 1990s memory lane. Good lunch spot.
(4)
Teresa P.
I love when people complain about how small the dishes are.. this is a tapas place, do your research. Anyway, I've been here a lot, but this visit our server was awesome. I don't remember her name (my bad) but she was pregnant. She was super attentive, brought everything at perfect timing and checked back often. I had the tuna ceviche, very tasty. They have a great beer selection and the ambiance is the shit. I'm over the Wynwood Walls, but it's still nice for newcomers. FAB SERVICE -TPK
(4)
C. L.
3.5 stars. Dishes are small but heavy. Recommend getting a table outside. The best thing about this restaurant is the view/proximity to Wynwood Walls!
Nestled in the heart of Wynwood, this place has a truly awesome menu! Tapas style, the menu leaves little to be desired, as there is most definitely something for everyone. A few of my faves are the brussel sprouts, the calamari, as well as the 48 hr crispy pork (rich but amazing). The dessert selection is enough to send anyone into high-sugar overdrive; the Tiramisu is amazing but SWEET, the flan is crazyyyyy, and the molton chocolate cake looked to die for (takes 20 minutes to prepare so we didn't go for it, but I'll def leave myself some extra time on my next visit so that I can squeeze it in). The service on the other hand, is efficient, but not friendly; on both occasions I had the same female server who was anything but pleasant. I would go as far to say that it was UNpleasant. The outdoor seating is definitely the way to go, with a view of the beautifully painted walls of the neighbouring buildings. If this isn't your thing, there is a ton of seating inside... Bring a sweater either way, tends to get chilly at night.
(4)
Mike S.
Came for lunch "on a tuesday..." and had a very good experience. The venue itself is very cool and the food is great! Had the ropa vieja empanadas, guac dip, but the best thing had to be the short rib with boniato mash dish that was spectacular. Service was quick and friendly. Will definitely come back.
(4)
Henry M.
The food is delicious. No doubt about that. There's plenty of flavor. Their 48 hour pork is amazing. However, I do feel it is a little overpriced. Some of those items are street food and you can find just as good or better out at some cafeteria in Sweetwater or Weschester. And the difference between a West Dade cafeteria and this place is the price. Items like platano maduros, tequeños, and empanadas shouldn't cost that much. The place is worth a visit and you can't go wrong with anything in the menu. The drink menu is what really makes this place worth the visit. The Inferno definitely has a kick. I recommend it if you have a sore throat. The Guayabera is awesome. Come here for the drinks and maybe the food.
(3)
Vanessa P.
Shhhh... I don't want too many people knowing but THIS IS my hot spot! Nights at Wynwood Kitchen and Bar are always great. This place is so cool. The lighting is exceptional! And I am one of those people that believe lighting sets the mood. This place is for the hipster in you. The crafted cocktails are AMAZING! My favorite is the Wynwood Inferno (Don Julio, jalapeño, lime and everything nice). I have tried pretty much everything on the menu (minus the shrimp-I'm allergic) and my mouth waters at several items... Can we talk about the Hambugersita (I like things with a kick)?! Their dates which I've been known to order second and third rounds of with the arugula salad! Their ropa vieja empanadas (a favorite growing up) and their calamari! If we end up going together chances are for your first time you're going to have to be compelled to try all of the above. Dessert is a prepared by the order chocolate molten that will willfully jump at the chance of waiting the 10 minutes for its delivery. You feel like art when you're here because you are surrounded by art and beauty! The Wynwood Walls are right there. Once you're done with your yummy feast, walk around and explore. A night at WKAB is a feast of all the senses! It's a favorite of mine-without a doubt!
(5)
Monica S.
Years from now, we'll look back upon Wynwood Kitchen + Bar and recognize this creatively brilliant art-restaurant as a pioneer in what's otherwise become a booming cultural mecca. If all goes well, we won't find Five Guys (I do love a good cheeseburger though) but rather a crop of hyper local businesses that carry the Miami spirit forward. Waxing lyrical aside, I really like Wynwood Kitchen. I love Tony Puche and Chef Miguel Aguilar. But there's also Alex, the handsomest hippie bartender out there. You'll easily find yourself chatting about good vibes and all sorts of positivity with him. Gotta love that! Ok, now the food. Chef Miguel Aguilar happens to come from my favorite restaurant in Philly, Cantina. After falling madly in love with the platanos machos, it came as no surprise: these were the mere things that had me frequenting Cantina in the first place. The ropa vieja chicken empanadas are a can't miss and the flash fried bok choy slays. It's a good spot for some light bites and cocktails if that's what you're in the mood for. Plus, their happy hour scores too. If only I could get Miguel to have them offer those cheap pitchers of fruit puree margaritas Cantina-style. You know what I'm talking about, Chef! Food and drink aside, you've gotta love the impressively curated digs. Surrounded by Wynwood Walls and in the thick of this neighborhood's pulse, WKB is a no-brainer pitstop.
(5)
Lyn B.
Great atmosphere, food delicious, great selection of beers!
(5)
Leilani D.
I've had dinner here a couple times, and drinks another couple of times, and really nothing stands out. The food and drinks were both mediocre (nothing was very good or very bad), and probably a little too expensive for what they were. If I recall, the service was also kind of meh. I give it 3 stars simply for the location/setting/ambience - it's pretty cool to eat outside in the middle of the Wynwood Walls. I'd say it's a good place to take out of town guests if they want to see something a little different - but I probably wouldn't come back here on my own.
(3)
Brian C.
Food is delicious, great ambiance, and the art is absolutely amazing. Highly recommended.
(5)
Henry H.
I was luckey that I went on a quiet day. Food was clean and looked pretty and everything came quick. Really need to go to this place a few times to be able to give an accurate review but for my first time they did prerty good.
(4)
Dennis M.
Hype-o-Rama. I get that it's on a nice property overlooking really expensive gallery's but this place is a total "seen and be scene" restaurant. Only issue is, the food is not to be seen. It's a tapas style place and the prices are pretty appropriate for what you get. The only decent dish we had were the Chicken Empanadas which isn't really that to fuck up. The brussel sprouts were some of the worst I've had in memory. Soaking in a caramelized onions juice with some bacon bits, poorly executed and really runny and heavy. We shared the pork belly and octopus skewers and bacon dates, all nothing to write home about. If you're for looking for a hip, loud, scene place, then this is your spot. Just don't expect much on good/service.
(2)
T.C. C.
Had dinner 11/22/14 with friends whom were visiting from Pheonix, AZ. We had a fantastic time! Great atmosphere, great service, and the food was delicious! Will definitely recommend to friends, both locals and tourists!
(5)
Krystle L.
We really enjoyed the atmosphere and really enjoyed sitting outside! We had ordered 3 different tapas and everything was delicious! The server was very nice, but it took forever to get our coffee, but desert was amazing...it was a chocolate molten cake!! We wil def come back again with friends!!
(4)
Jesus V.
This place is in the heart of this new hip miami neighborhood. For food we had ceviche, queso fundido, pork belly, shrimp tacos and the coconut and white chocolate desserts for a crowd of 5. We also had drinks (do not recommend the cider though) and the service was good. Make sure you hang around the walls!
(4)
Prentiss J.
Did not tell me that the food does not come out all together......so I'm setting here while my partner is eat. Food is good.... But the service sucks!
(1)
Danielle S.
Great food and great atmosphere service is always top notch I come back all the time and that's not bad accident I love Wynwood kitchen and bar :)
(5)
Sara H.
The atmosphere is cool and the service is friendly, but the food is lackluster at best. This wouldn't be a problem, but the word "kitchen" in their name sort of makes it seem like they might actually have one...with some devices with which to make delicious food? Anyways, we ordered the guacamole (bland), the tequenos (also bland) and the flash fried bok choi (pretty tasty but WAAAYYYY too salty) and left feeling full of salt and uninspired. Maybe they should just stick to what they seem to do best; "Wynwood Bar" and leave out the "kitchen" part...
(3)
Holly M.
Love this place, amazing environment next to Wynwood Walls. Happy hour is super cheap and will fill you up. Didn't have an issue with service.
(4)
Evette A.
I was fortunate enough to come here with a friend during the free pre-opening. When I walked in I was amazed at the artwork all over every wall. There were some beautiful paintings. We had a late reservation and were seated fairly quickly. When we sat down, were were quickly greeted by our waiter. We ordered a round of waters and started reviewing the menus. For as nice as this place looked, I wasn't impressed by the menu. It was a little diner-ey for me. Whatever, it's free so I can't complain. As we waited for our waiter to return with our waters and to take our order, friends of the friend we were with came and told us to be prepared to wait a loooong time to get our food. They had a reservation for 6:30pm and were just leaving at about 10pm. Due to our waiter taking about 40 minutes to bring us our waters, we kinda figured that our on our own. Finally, someone other than our waiter served us waters. Yessss! I was dying of thirst. Now where was our waiter to take our order??? He finally came back and we ordered the hummus tray and the tuna tar tar as appetizers. Since we knew our main dishes would take a while, we ordered them as well. There were two lamb burgers, a flounder and a lamb pot was ordered. The hummus tray was great, however they could have brought more pita slices out as there were 3 different types of hummus to eat and there was a good amount of each on the tray. We attempted 2 times to get some pita bread, but it didn't come out until we were finished with our dishes. The Tuna tar tar was great as well. Surprisingly, our food didn't take too much longer. However, they only got 3 out of the 4 dishes correct. The 2 lamb burgers came out along with the flounder, but instead of my lamb pot I got a mussel pot, which didn't look like it was too much of a portion so I sent it back for what I originally ordered. Our waiter told me I ordered the mussel pot, but I didn't so he acknowledged that it was his mistake and stood there staring at me for about a minute before I had to explain to him I wanted the food I originally ordered, He seems reluctant to put in the order initially, but then conceded. While I waited, my friends were generous enough to share their lamb burger with me, one with blue cheese and it was really good. I tried a small bite of the Flounder and it was also really good. Everyone pretty much finished before I finally received my dish. The lamb pot had really good flavor, but the lamb itself was not as tender as I expected it to be. I'm sure it was because it was almost midnight and I pretty sure the meat was pre-cooked. We were told to order the grilled cheese sandwich from the friends of friend as they said it was one of the best items on the menu. That, of course, didn't come out until we were about to leave. As full as we were, we attempted to try it. It wasn't anything special...buttered toast with cheese, bacon and tomato inside. Something I could very easily eat at home. Knowing that this was only about the 2nd day they had opened the doors, there will always be issues with the wait and the food, but I don't think I will be coming back. The ambiance I have to give 5 stars, but the menu and the food is mediocre.
(3)
Ross B.
I thought the atmosphere and service was good however I did not like the food. In fact, I got extremely sick from it. I will not be going back anytime soon.
(2)
emmy a.
The service... Sucked! Slow! Very slow, 3 hours slow. The food ... MEH! :/ my burger under seasoned. Really? how do u mess a up burger! Not worth the wait. The ambiance ... it busy, very busy a lot of people and nice decorated, a pity the food and service sucked. The ONE REDEEMING THING - TUNA TARTAR
(2)
Ruben P.
It was mid-week evening and my wife and I decided to start searching for a place to dine and have a moment. We are into healthy, organic-type of food which leave us with very few places to eat around Miami area. I do have to honestly say that we are kind of orthodox with what we eat (and what we pay for food and service). Not to the extremes, but we have points of comparison since we are well-traveled and well educated in terms of nutrition and the culinary arts. After some places we were checking out, we decided (since we were captivated by the graffiti and art atmosphere) to pay a visit to Kitchen and Bar in Wynwood. The setting is appropriate and as I said before, captivating: it is always nice to dine while looking at art (specially outdoors and looking at very interesting urban art). This said, we took a look at the limited menu they have. This place is more a tapas-rip-off type of place, where you pay $12-$15+ for a plate that is a joke (a bad one actually). Nevertheless, we decided to stay. We order the tapas they have with octopus. 'STAY AWAYYYYY' if you do not want to get sick!!! It was spoiled seafood! We ask the server to smell it and I noticed, it was so bad he couldn't actually smell it. He return and said, no problem, we are going to take it out of the check! It was really a bad experience that cost us $40+. I do not recommend this place to anyone. Don't let the walls and the art fool you. You can still enjoy the walls without eating spoiled food.
(1)
Yvette O.
I am giving this place 3 stars because of the ambiance. The art and vibe of this place was just great. Now. Food wise I would give it if anything 1 star. I was not impressed and actually very disappointed with the menu selection as well. I would come here again for drinks and desserts just because the place is really nice to look at.
(3)
Veronica C.
I would give it 3.5 stars as the service was not the best, but the food was very tasty. The place is a total art gallery..from their outside walls adorned with awesome works to the inside of the restaurant full of things to browse upon. We had several different plates when dining the other night. Amazing almond stuffed bacon wrapped dates! I had the snapper which was very fresh and tasty. I think all of the plates ordered were thoroughly enjoyed by my whole party. I will hopefully have a chance to be back again and try another set of innovative dishes.
(3)
Jana C.
I love this place and it feeds my appetite not only for food and drink, but for street art and murals that i adore so much. The concept is cool, and it is a huge space with high ceilings, offering indoor & outdoor seating by the Wynwood Walls. It helps put the spotlight on awesome international street artists that tend to elevate the ordinary to the extraordinary. With beautiful cocktails (aptly named after the artists) and delicious tapas-style food, this place is one of my favorites in all of Miami.
(5)
Ashley S.
I'm not exactly sure how my friend was able to score a reservation for all of us on the Saturday in the middle of Basel, but it worked and I have no complaints. I was really excited about checking the place out and stumbled upon it on Friday night after checking out Wynwood Walls. We had a reservation for 8pm for 10 people, we were sat within 15 minutes of arriving...damn impressive considering the craziness going on! Prior to sitting down, our group got some drinks at the bar. I ordered the Ben Wolf, but the problem is I don't really like gin yet I was still drawn to the concoction. Upon arrival and a quick sniff I thought, no way I'm gonna be able to drink this...but the sake nicely offset for an enjoyable cocktail. But with the other signature cocktails, I think I would order something else next time. This entire place is just awesome--loved the t-shirts on the staff, the coasters, and the dramatic blue vs. red on opposite walls in the main dining area. Seriously incredibly cool! We ordered a bunch of appetizers for the table: crispy artichoke, tuna tartar, cheese plate, and a sausage to name a few. My favorite was the artichoke--I love artichoke, but not when fried. This was an exception: the sauce and light breading was to die for!! I ordered the braised lamb clay pot--awesome. The lamb was perfectly tender and the sauce had the perfect amount/combination of mint and spice. One of my friends had the ribs--the bbq sauce says that it is the "house-made," well, whatever is in it--I WANT IT!! The ribs were perfectly cooked and some serious delicious heat! Not a single food complaint at the table. The only reason for 4 instead of 5 stars was the service at the end--granted this was Saturday night in the middle of Basel, but....it took far too long to get the plates cleared from the table and to get the waiter back for after-dinner drinks or coffee. But other than that--can't wait to go back!
(4)
Megan M.
I'm between a 3 and 4 star on this place, but I'm giving them a 4 because of their potential. I will go back to see how things progress with the restaurant over time. Visually, this place is so incredibly appealing. I love the art and overall atmosphere. Service was also amazing. Our waiter, Mike, was attentive and so friendly. He really took the time to talk to us not only about the menu, but we also made some small talk. We ordered the crispy artichoke hearts. So good. The dipping sauce that came with it...even better. It was tangy and complemented the crispiness perfectly. We also ordered a side of the potato croquettes. It's a decent sized portion for 6 bucks, but lacked a little flavor. It was like fried mashed potatoes. Adding a little garlic to the potatoes and/or having some sort of sauce/gravy would make it perfect. We also split the Curry Chicken Clay Pot. At $14, the portion was enough for two, but I didn't enjoy it. It came with "jasmine" rice, which tasted like plain white rice. The sauce that the chicken was in really lacked the curry flavor that was described on the menu. It was sweet, and wasn't what we were expecting at all. The chicken was moist though, so tweaking the sauce could save the dish. We ended the meal with a brownie. It was a little dry, but not bad, and the ice cream and caramel drizzle on the side made for a nice end to our meal. I will definitely come back. The ambiance is impressive for out-of-towners, and I can see coming with some friends for drinks and some of the small plates. I'm eager to try some of the other dishes. It's still relatively new, so with some time, I think WKB could end up being a great restaurant in the area.
(4)
Lindsay P.
Let me start with the positives: Fun atmosphere, cool artwork, friendly servers. Now on to the food: TERRIBLE! I went with 3 other people and nobody liked their meal. The food was so bland that we asked for hot sauce to try and make it tolerable. I had a vegetable stew clay pot that completely lacked flavor. The veggies were the kind you get from a freezer bag of mixed vegetables. Not acceptable for $14! The other clay pots that my friends ordered were equally as bad. Appetizers were OK but very small. We sent back one mixed drink because it tasted terrible. For a place called "Kitchen and Bar," I was expecting big, bold flavors and yummy food...none of which we got! We left very disappointed, to say the least.
(1)
Julio M.
I only came for drinks at the bar. Bartenders were funny and atmosphere was pretty cool. I enjoyed my time and drinks here.
(5)
Michael S.
Good food. Absurdly overpriced, even by Miami standards. Not worth it.
(2)
Cassandra S.
Food was good. Ambiance was awesome.
(3)
Andrew J.
I am a huge supporter of the Midtown/Wynwood/Design District restaurant scene. It's urban, fresh and real! Wynwood is Miami's authentic warehouse district, and it is definitely edgey. WK&B and the Wynwood walls is a fantastic oasis right in the middle of it. Came last night with a group of 11. It was a beautiful spring night and the outdoor patio was packed. The extremely friendly and attentive staff put some tables together inside to accomodate us. The crowd was hip and the vibe was great. Everyone in my party enjoyed their food and the water glasses and bread baskets were always full. At the end of the meal, our server Quentin brought us all seperate checks (without having to ask) which made the task of cashing out nice and easy. Check it out!
I wanted to give it 4.5, but couldn't give it only 4, so here we are. Very inventive and fun tapas style menu. Great atmoshpere location, service, etc. Great place for a date or a smaller group. Enjoyed the dishes but they were all very small. It's also easy to run a sizeable bill if you're drinking too, but hey don't come here if you're cheap - you're paying for the whole setup. I will continue to go back.
(5)
Stephanie A.
food was good, not the best but good. prices were fair, drinks were good and unique but a bit pricey- $14. the white chocolate bread pudding was amazing tho!! service was fast and god and its a great place for a large group! nice ambience and great location if you dine during art walk! all in all i would def come here again.
(4)
Robin P.
You can't go wrong at the Wynwood Kitchen and Bar. A friend and frequent visitor to Miami took me here for lunch a few days ago and it rocks! The food is wonderful and I love the fact that everything is shared with each other. The music was great and the art in and outside is fabulous...do yourself a favor and check it out!
(5)
Dan L.
I have to say that my experience at Wynwood was good. Service was good. Food was good (black bean soup was solid though). The decor is great and even though I didn't take advantage of the outdoor area (too humid), it looks amazing out there. I'll go back for a nice drink (I had some sort of quadruple whiskey concoction that was delicious and had a nice kick). Problem for me, and why this nice addition to Wynwood wasn't better was that the live music, while good, was way to loud and distracting. My chicken entree (can't remember the name) was average. I was expecting something better after that delicious soup. If I were to go back again, it'll be for a nice drink and to hang out viewing some fine artwork.
(3)
Juan K.
The environment and service was good. I went during an art walk and this place was packed! I guess its also due to the fact that there's not that many restaurants around that area were you can sit down and eat. The way this restaurant works is that they serve you small sized plates..so the price is a bit expensive for the amount of food you get..The food itself was OK, I would have expected the food to taste amazing, given the fact that they are small bites and high priced.
(3)
Martha P.
I love this place, but they charged me twice and im still waiting for my refund. Last day i went there they rushed us to order cause the kitchen was closing at 10, we were a party of 7, at 10.10 pm we asked if we coul order something else they said No. The food is ok, the place is beatiful . The almost kicked us out @ 11, we had a reservation for 9,30 pm, they never mentioned kitchen would close @10 prior our arrival.
(1)
William E.
Ok. Let's be straight. The food is just fine. I wouldn't go out of my way to eat here. However, the beer selection is perfectly decent and the atmosphere is perfect. Getting into summer, I can see this place can get steamy outside, but hey it's South Florida. Inside is covered in OBEY (Shephard Fairey) and a bit of an overload, but outside is awesome. You have Wynwood Walls as the backyard, with great murals and graffiti all around. There's a nice yard and plenty of open air. I have seen it is listed as not being "kid friendly" but our daughter loved running around in the yard, playing with the sculptures. No kids menu per se, but the sides are nice and big so we had plenty of mac n cheese left overs for the little one. I had the Tempura'd Fish and the wife had the veggie burger. Both we just fine. Tempura'd fish is like a cod po' boy with a great tartar sauce and awesome spicy slaw. Nothing was blow your mind on the menu and I'd stay away from the skewers as just too plain, but all in all, I'd go back and enjoy a nice summer early dinner for sure.
(3)
Leslie W.
Very very disappointed. We were a party of 5. The waiter told us to order about 2 dishes per person. Within 3 minutes of ordering they brought out 7 dishes. We didn't even have room on the table to fit them all. They brought gazpacho and salad but before I could even taste the soup, they brought the hot dishes. We asked the waiter to stop bringing the dishes until we ate what we had so everything didn't get cold. He ignored us and brought the rest. We asked to talk to the manager and he's the reason I would never go back and nor recommend this place. He argued with us and then aggressively said "what do you want me to do? take away, this? This? " When we first sat the waiter asked if we had been there before, I told him this was my first time so he should have explained that EVERYTHING comes at once and it's better to order a couple things at a time or he could have paced our orders. This was so disappointing mostly bc of the horrible manager.
(1)
Laura B.
and im back! twice in one week!! on a regular day when there isn't a yelp take over, i still love this place. this time i sat at the bar, where they were playing the heat game...awesome gotan project-esque music was playing... isaac and christophe remembered me from the yelp elite event just a few days prior, and came up to chat... i forget the name of the drink i had, but it was a prosecco with chambord and muddled raspberries.. yummy! i'll be back for dinner and happy hour some day soon! love
(5)
Michelle J.
Loved the art, decor, and live entertainment. They have a pretty good beer list, too. The menu items are all meant to be shared like tapas and are fairly priced. The chicken empanadas were delicious and probably my favorite item on the menu.
(4)
Barbie V.
Artful place! My reservation for party of 16 was ready on time when I walked in. The food was DEEEEELICIOUS! Small plates for men but for women it's perfect! The specialty drinks are a bit over priced! Love the white sangria. Would of love to sit outside but summer in Miami is so hot! Their chocolate cake dessert is to die for! The restaurant was sooooo crowed it felt like the A/C was broken! Overall good food, nice place but a bit $$$ but I guess you pay for the overall trendy place. I heard the bar across the street is cool!
(3)
Radsurfbabe L.
Lovely ambiance tasty tapas my tummy is pleased
(4)
Cindy P.
Really enjoyed it. It was pouring thanks to SANDY but still managed to have a great dinner outside. Service was eh! Server seemed to be preoccupied but he wasn't rude so it was ok. The food was tasty and came out pretty quick. Nice variety. Scallops were the best, empanadas were a safe but smart choice, the fried cheese (well c'mon it's cheese so how could it be bad and black bean soup was nice and flavorful as well. Dessert was a Latin version of tiramisu and was a great ending to a great meal. Very cool place too. And not cool in that annoying kinda way. But very good vibe.
(4)
Tee E.
My friend and I went to Wynwood Kitchen and Bar for the first time, on a Thursday. I say that because it was not crowded, and we were able to see the artwork and hear the music without a lot of talking. After looking at the menu, we opted for a Miami Spice lunch ($19). We had Latin Caesar salads - polenta croutons were fantastic and the dressing was spicy and not enough, but very, very good. For the entrees, we tried the Grilled Chicken, which was tender and the quinoa delicious; and the Vaca Frita, which had good flavor, but not better than the chicken. Tried both desserts - White Chocolate Bread Pudding (which I don't eat, but she enjoyed), and the Coconut sorbet-3 small scoops, which was nice, but could have been creamier. Overall, it was a filling meal, in a relaxed atmosphere, and I would love to go back!
(4)
Natalia G.
I'm seeing a negative pattern in previous reviews regarding the food, and I can't help but agree. It's all very mediocre for the price. Lamb burger was way overcooked, brioche bun is awfully dry, fries came out cold, and the 7$ sausage link was burned. That said, I support the attempt at farm fresh, local foods and the artsy fartsy decor is simply stunning. I will come back here for cocktails, but it's a shame that the dining area is so big...
(3)
Aman S.
Fast service and every one of the items on the menu were amazing. And we ordered them all. And as far as cocktails - order the Nunca. As far as the portions, they are actually not that small, and I think the price per "tapa" is very reasonable. The service could be a little better educated in making sure that the right tapas are going to the right end of the table, if you are in a big group. A must. Enjoy. I will be back again.
(4)
Jeff F.
The ambience is one of a kind. If you sit outside you feel as though your in a modernist painting. The wait staff is attentive and friendly a rarity for Miami. The food is fun small plates great for sharing. The empanadas are a must very tasty and flavorful. The gazapacho is really unique has more of a creamy taste but does not have any cheese. The bacon wrapped dates are great nice combo of smoky and sweet. The burgers are small but tasty nice combination of chorizo and beef. The drinks are creative and innovative.
(5)
Ana M.
This place was great. I loved it. The food was just ok... but the ambiance is what make it. They have a great selection of beers and the cheese paltter appetizer thing is good. I ordered the chicken pot and I wasnt really impressed. I just dont car for chicken on the bone. I know- Im picky and difficult. The beet salad was good, but not wow. I ordered a glass of wine- It was bad. I sent it back. Im not ashamed. I used to work in the wine biz. It happens. I'd stick to the beer... and the cheezze. I went when they just opened, so Im sure by now the kitchen is much improved. The service was good. They seemed a bit over staffed, but over staffed is better than under staffed. Did I mention they have great lighting in the bathrooms. Go look at yourself in the bathroom... You'll look 10 years younger.. I swear. Its weird. If you go... go to the bathroom. Im a sucker for good lighting.
(4)
Pauline N.
Wow. I am visiting from Austin and am mighty impressed with this place. I came here with 3 other friends and we pretty much ordered a third of the menu and split between the 4 of us. My friends loved their beer, and I loved their white sangria. Everything was good. Everything. And we had excellent service, too. Highly recommended.
(5)
Carlos P.
Been here a couple times, dinner, yelp event, drinks, etc. this review is based on their happy hour. Decent drink selection, good handcrafted cocktails, craft beers and wine. The happy hour deals on drinks really aren't that good though. They make up for it by throwing on their chicken empanadas which I could probably eat 50 at a time if it was humanly possible. These things are delicious and addictive, and 2 dollars a piece during happy hour.
(4)
Fiona M.
I am a little disappointed. Reading all of the reviews i was very excited to try this place. I give it 2.5 stars so i rounded up to 3. Let me explain... it is not in the best area and i am awful with directions but i was able to find it. The art is beautiful and the restaurant has a nice feel. Service was just OK. Food was just OK as well :-/. I wanted to order the snapper but they had run out! The restaurant was empty and it was a Monday night! So i ordered the chicken which was just OK. I know chicken isn't the most exotic item on the menu but it was the only other option that appealed to me at the time. Good wine list and interesting appetizers. I also ordered the dates and brussel sprouts (trendy food items for most restaurants at this time) once again they are just OK. They are much tastier at sugarcane and pubbelly. Try it for yourself maybe i went on an off day.
(3)
Kelly S.
Had a business lunch here last week and was very pleased. Delicious, fresh food and great service. Our waiter Alex was very friendly and attentive. I enjoyed sitting outside. Two thumbs up for a very tasty veggie burger and side salad. A great alternative to other lunch spots in Downtown. I look forward to going back - they offer an extensive drink menu which I can't wait to try!
(4)
Rick C.
This is wonderful jewel in the ghetto. The vibe is very artsy but quaint and intimate. This is a great date place. The fact that they have a substantially large outdoor area in addition to a dimly lit interior, makes it a place for everyone.
(4)
K H.
Amazing place for tapas and GREAT atmosphere! The place is surrounded by incredible graffiti were we spent some time afterwards taking pictures! The service is absolutely great also. We ordered ropa vieja empanadas, which were amazing, queso frito, and bacon wrapped dates! For entrees they have great skewers, and I ordered the grilled chicken which had a lot of flavor with a quinoa, cauliflower puree. Quinoa is not a side order that has much taste but they managed to make it as tasty as I've ever had it!
(5)
David Y.
Great dinner! The art and music were an extra special touch!
(5)
Tony M.
Amazing place. great service.... amazing food. had my birthday dinner there recently.. had a party of 15.. reservation went smooth... we got seated immediately our waiter was kind and excellent & very attentive... our glasses were always filled and our food came out in a timely manner. Food was phenomenal. i would recommend this place to anyone. amazing ambience. definitely 2 thumbs up & i will most definitely be coming back. thank you WKB for making my birthday such a great time !
(5)
x x.
we were in miami for art basel and were driving around looking for the wynwood walls and hit the jackpot just as the ol' iphone was about to die. the wait was long but ok as i stood by the socket charging and sipping drinks looking at the entire bar made of shepard fairey and the dining room full of christian awe. the drinks are named after different artists. outside there were entire walls of murals of various artists like kenny scharf and shepard fairey. heard these were funded by jeffrey deitch. food is cuban - really dug the figs wrapped in bacon, the empanadas had a great crust and flavorful beef filling and the sauteed mushrooms were great. definately could see myself hanging here if i were a local post art walks.
(4)
Issam S.
It was an unexpected night my girlfriend and I and really this place as just completely different than any other place we have been to. We have experienced the best of the northeast including NYC and Boston also DC but now that we live in the design district in Miami this place really made us feel amazing. There was a band from Venezuela performing at a really amazing level of music and my GF and I just had a blast. The server was fantastic with perfect timing and service. Although we paid a little over $150 for 2 people with a bottle of wine I felt like they deserve every dollar since it has been an amazing experience. I would definitely suggest this place for a groupd of friends for drinks and great food. Also amazing for a date or couples. Great work Wynwood kitchen and will definitely go back again..
(5)
Maite H.
The art and atmosphere make this place pretty cool. Sitting outside with the breeze while admiring the walls is impressive. The food was mostly tapas style but overpriced quite a bit. We ordered a tropical salad that barely had avocado and was just ok. The ropa vieja empandas were ok, I think they had a bit of an unexpected kick to them. The calamari was descent. I wish this restaurant had more filling entrees. Perhaps some gourmet sandwiches??
(3)
Tania H.
Spotty location for such amazing visual stimulation. Take a couple minutes to wander around the garden before eating - it's worth it! The place itself is quite spacious and very accommodating for large parties. Altho it was a Friday night and our reservation was for peak time; the place was half empty (which is never a good sign) but the staff is extremely gracious from the hostess, maitre'd, bartender & our waiter was very helpful and entertaining. We ordered family style so that we could all share and try various dishes. So after we were all seated and had our libations in hand....we ordered roasted peppers drizzled with some EVOO (served with parmigiano reggiano) - mussels & clams in white wine broth, and the black pepper calamari. This was the star out of all the appetizers! For the entree's we ordered the snapper over corn medley, scallops over polenta, and spare ribs that fell off the bone!! The polenta was done exceptionally well - crust on the outside and very smooth inside. The ribs were the star in this round though....delish! Our accompanying side order of bok choy was perfectly cooked. All in all it was a great dining experience including the company & will definitely go more often :-)~
(4)
Daniella S.
Really big place. A good spot to have a seat at the bar and grab a drink pre-whatever else plans you have. Not a place to end the night.
(2)
Rhena S.
I wasn't sure if I would like the food but when I got here I was pleasantly surprised. Everything I ordered was so good. I got the Latin Caesar and it was really yummy. I also ordered the Gambas al ajillo which is basically garlic shrimp and it was really good. My boyfriend ordered the empanadas and omg they were soooo delicious, best I everrrr had. The portions are really small. Great place to go with friends.
(4)
KiMbErLy T.
OK so we came to celebrate a Bday! Eye Factor very appealing... Food: we had the Calamari ( Very Good/ small portion) Fried Artichoke (A must have ). Drinks: DO NOT HAVE THE SQUID INK DRINK, The Gin drink w/ jalapenos was very good! $$$$$Pricey at $60.00 per person for ( a sausage and the WORST Mac & Cheese)* Mac & Water or Milk? I didn't taste any cheese... and Penne pasta was Hard NOT Aldente. Service was good, and we were there on the Sunday of Art Basel, the place is very cool and thankfully there was parking:~) I'd go back for a cocktail but will eat someplace else.
(2)
Rod D.
My faviourite spot in wynwood. Cool people work there AND eat there the shrimp skewers & beer selection is some of the best in dtwn second only to DRB. I love coming here I always leave satisfied and witha smile on my face. Maybe more of a smirk and a full belly. Definitely would recommend to my friends. A great place tog grab a beer and have a quiet dinner/lunch. The menu isn't cheap but not to expensive either. Beautiful decor and a great menu a pleasure.
(4)
Oscar A.
Very artistic being that it's in the art district. Great atmosphere. Great food. I had the chicken palliard. Chicken was excellent, tender and juicy. It came with roasted red potatoes and string beans smothered in garlic and rosemary. Overall I recommend it
(4)
Elle P.
Ummm not. This place is terrible. Food is clearly not the star, the ART is. I can't say I had a very good experience but the art is out of this world! Sorry, been there twice and haven't been impressed.
(1)
Andy L.
Set in the middle of an area slowly being reclaimed by the art community, Wynwood Kitchen & Bar is a large restaurant with an even larger outdoor area, only a portion of which is currently used for dining. The exterior walls of the restaurant and the walls ringing three distinct outdoor courtyards evoke an inner city feel with street art murals and graffiti. Keith Haring would be proud. Wander around the courtyards and more than one person can be seen photographing a completed wall here, and a work-in-progress there. The two interior rooms, the bar and the dining room, stimulate the senses with large, bright, colorful art. It would be difficult to find an art gallery the sheer size of Wynwood in even the edgiest parts of New York or LA, but you certainly feel like you have been transported to another place after only a few minutes at Wynwood. We got there early, on what became a very busy Saturday night, so our waiter had time to walk us through their new proprietary cocktail list. We tried the Ryan McGinness ($12 - a combination of whiskey, vermouth, apricot brandy, southern comfort and lemon bitters), a Ron English ($13 - 2 rums, coconut puree, pineapple juice and mint), and an Aiko ($14 - Pimms cup, tequila, triple sec, lemon & lime juice and a muddled cucumber/cilantro combination). All were interesting, but did not offer very refined flavor combinations; the room promises a sophisticated experience, but the drinks we tried would be more at home in a hotel lounge. No one at our table opted for a second drink. For dinner we tried chicken Ropa Vieja Empanadas ($9), which were deep fried and accompanied by a cilantro cream. I prefer my empanadas baked, with relatively thin pastry. These were good, however, served warm with soft centers filled with shredded, spiced chicken. Medjool Dates ($11), stuffed with almonds, wrapped in bacon and served with a light citrus vinaigrette were a savory-sweet surprise. Pan Seared Snapper ($15) was served atop a corn salsa with a little fennel salad. The crispy skin snapper was nicely seasoned and went well with its accompaniments. Grilled Octopus ($10) on skewers could have been a more generous portion, even for tapas. The octopus was tender and perfectly augmented by the olive tapande that was spread over it. Queso Frito ($9) was a slab of cheese, fried and topped with paprika sausage and a mustard based sauce that overwhelmed the cheese and probably should not have been there at all. This was our least favorite dish and perhaps the restaurant will modify or eliminate it as they fine tune their new menu. Mussels & Clams ($15) was served in a cream-based broth with sausage, celery and caramelized onions. This was a nice variation of the popular bistro dish and the caramelized onions really set it apart. Braised Short Rib ($15) was served in a cumin-based sauce which was overwhelming. A relatively plain sauteed spinach and herb salad did little to tame the strong flavors of the sauce. Once again, the room promises a sophisticated, creative and perhaps edgy experience. Nothing on the menu really pushes the envelope, however, although many of the dishes are executed well and are enjoyable. We had a bottle of 2008 Masi Campofiorin Valpolicella Ripasso ($42, retails for less than $20) which was a good accompaniment to the various dishes that we tried. The wine list is filled with lots of moderately priced selections from Italy, California, France and South America. A bottle beer list is impressive, less because of the number of choices and more because of the thought put into making the selections. (Next time I intend to try a 25.4 oz Unibrew "La Fin du Monde" ($18) from Quebec Province, Canada). Service was very good the night that we were there. Food came from the kitchen at reasonable intervals, empty plates disappeared promptly and our waiter was always there with a recommendation or two. We stopped at the bar for a night cap after dinner, and had a generally good experience. Service was good and stools were available. Purists beware: they do not have coffee beans for your Sambuca straight up and they do not carry many liquors (one in our party asked for B&B and received a confused expression from the bar tender as a response). Valet parking is $5.00. The area is still pretty dicey, so DON"T drop the top on your way to dinner and DO entrust your car to the valet when you arrive. Wynwood Kitchen & Bar should have 5-stars based on the thought, care and work put into so many aspects of the restaurant. Perhaps Chef Miguel Aguilar and the rest of the kitchen will rise to the challenge.
(3)
Juan Jose D.
Ok, let me remind a Yelp Golden rule: If there are several Elite and experienced Yelp members reviewing an establishment low, it doesn't matter how attractive the place can look, don't waste your money and listen to your experienced fellow yelpers and go somewhere else. Well, that happened to me last night, I completely ignore the reviews by experienced foodies previously posted and came here to give it a try. I was there with a friend to grab a drink and a bite, we were both excited about this place and were sited outside, the ambiance, decor and overall wall art are amazing, and I thing that is what at the end drives everybody to this place, the menu look...meh, a little bit eclectic and not to much soul, we began with some beers and some appetizers, we asked for 3 appetizers and finished them literally in two bites, so I can tell you the portions are very small, and not amazing at all, we had Tuna Tartare, Ceviche and Pork Skewers, and believed me non of them catch our tongue. Then we ordered some more drinks (cocktails) and mains, again, same story, highly priced, not spectacular, just average. In between plates they took a lot of time, even in between beverages, we really didn't care at that time because I was reconnecting with an old friend and that was more important than anything else, but my inner foodie was unconsciously rating everything, and believe me everything but the decor missed the note. I hate to suggest other places within a review, and wont, but really, there are so many options, don't wast your time or money, the experience here is not worth, you can walk inside look at the art and then grab a Pizza at Joe's next door....upps I did it....sorry!!
(2)
Elizabeth F.
Love this place This is so unique, the art is amazing, the drinks delicious and the food while not great has some jewels (fried bok choy). Definitely good for impressing out of towners with a different side of Miami
(4)
Kristin K.
service was very personalized. Our server knew the menu inside & out made great suggestions. I was with a large group so we were able to order allot of different items & sample each. Desserts were a huge hit. Fish & Chicken entrees were the best. Menu changes often. Decor is really cool, artsy. Make sure you check out the Art Walls outside before you leave.
(4)
Brandon F.
Came here with a group and we all ordered off the menu. The portions were extremely small and very over priced. The wait staff was terrible and messed up almost everyones order. The food itself was weak and left lots to be desired. To top it all off the restaurant would not permit separating the check and it left everything very confusing. Due to the confusion, later that night it was discovered that we were overcharged hundreds of dollars due to the wait staffs mess up of all the orders. The restaurant was unwilling to do anything. Do yourself a favor and pass on this place.
(1)
Elizabeth S.
I was warned to be careful what I order, some things just aren't all that at this place. Well, I suppose going with someone who has been before may have helped the cause, because my experience here made me want to go back again. The space, though very cool, is a little overwhelming. You're not really sure what to look at since everything is so bright and trying to grab your attention, I suppose that was the intention. It was pretty slow, and we wanted to sit outside, so we were told it would take a few minutes to clear a table. I figured this was because everyone was sitting outside, but no. It wasn't. I'm not really sure what that was about, either way, we were seated before we could even order a drink at the bar. The outside area is pretty, even though it kind of reminds me of the outside area at a cafeteria of an office building. Just kind of a weird vibe, but the murals are a nice touch. There's a large grassy area where, apparently, it's ok to let your children run rampant, as one customer seemed to think. I'm just glad they grabbed the little devil before he could turn the hose on. I suppose eating out presents these types of hazards, you know, getting doused with water or smacked in the face with a remote control helicopter. Food and service were both very good. They actually have a large number of vegetarian options for a restaurant that, at first glance, seems to be very meat oriented. We started out with fried Artichoke app, which was delicious and I would come back just for 5 orders of this and some drinks. Drinks: They have a very inventive drink menu, but I'm not sure if they actually put alcohol in it, because we both had more than one and weren't feeling a thing. I had the Aiko and they were very tasty (Plum Wine, Ginger Beer, Lime, Fresh Ginger). The NUNCA (Sake Caipirinha, Strawberries) was also ordered. They seem to put a lot of sweet syrups in their sweet drinks. On to the Main's: Turkey and Veggie burgers were ordered, Salad was subbed for the fries. The veggie burger was surprisingly good, quinoa and sauteed veggies deep fried to a crisp. It held together pretty well, although charging me $2 for 3 blue cheese crumbles probably wasn't the best idea they had. The side salad was a little more than standard - good greens, radishes, some other veggies that seem unremarkable. It also came with a little scoop of some kind of slaw, which had a bit of an off putting fragrance to it when you first put it in your moth, but ends up tasting ok. The turkey burger was reportedly well seasoned and delicious. Our glasses were always full and our food arrived fast and fresh. I'd go back to see if I had the same experience, and might make it a usual if it lives up to it. The prices are very reasonable as well, except for the $2 blue cheese ;)
(4)
Elissa C.
I celebrated my birthday party at Wynwood Kitchen and Bar and it was a fabulous experience!!! I had a party of 15 and the table was set up outside and ready to go when we arrived. We were able to look at the artwork and the ambiance was amazing! The wait staff were on top of service for all my friends. The food was incredible, everything was cooked perfectly including the snapper, octopus, and scallops! Everything is reasonably priced and the drinks are also very good. It was a perfect party and experience! All of my friends texted me the next day about the wonderful time they had. I highly recommend this spot as a date, place to relax or celebrate your special day!!
(5)
Nikki C.
Great place for a drink and to look at some art but the food is terrible. I ordered three entrees and all three were very small portions and terrible. The desert was even worse. I recommend just having a drink there and moving on next door for dinner.
(2)
Theo H.
Visited Wynwood on the first second Saturday of 2011 for a friend's exhibit and dined at the Kitchen and Bar midway through the evening. This place is excellent for a large group as the outdoor tables are all communal style and the tapas were great for passing around. Our top three appetizers were: Lamb Skewers, lamb sausages and fried artichokes. While we shared a bottle of white wine, the selection was fantastic! They had so many excellent bottles and all were very reasonably priced. For desert, we tried the homemade oreo cookie and the chocolate cake with vanilla ice cream. Personally, I much preferred the cake to the cookie. As for the ambiance, I love Christian Awe's paintings and the diversity of the Wynwood Walls. When in the Wynwood, this is sure to be my go to spot for a sit down meal, otherwise you'll find me ordering at one of the food trucks.
(4)
Ser Z.
The place is Nehru I'll the service tries. Real Ll hard but the food need work. Lots of it Ordered the pork skewer. Sauce was unimaginative Order the cheese steak bu Ills as o Prime rib sliced in a ciabatta w cheese. It was over oiled left on the red light. Uneatable Hamburger looked great. Just looked. Great Give it some time but the e Space is really beautifull The food. Needs overhaul
(2)
Ana L.
So I went here with a group of 10 people last night. Before going, I read the reviews on yelp and I must agree that the crispy artichokes are amazing and the service stinks. We ordered are appetizers shortly after we arrived and we had eaten them before the waiter actually took our dinner order. The food took forever to come out so in the mean time I asked for the heat game to be put on the tv in front of me and it took two times for them to change it. The tvs are a bit small so if your not sitting at the bar you have a hard time seeing the score. Our group sat next to the doors that lead to the patio, stay away from this area if its cold outside because you will be super uncomfortable especially since the seats are uncomfortable as well. I was fidgiting the whole time. I wanted to order the chicken curry in the clay pot, but when the waiter advised that the chicken still had the bones in it I ordered the salmon with brown rice and string beans. I wasnt that impressed. My mother ordered the snapper that was on special and that was excellent. She also ordered the brownie for dessert and said it was delicious. the crowd was artsy and there were alot of old people. they did comp the dessert and coffees because of the long wait, which was very thoughtful. also it was very noisy....loud music
(2)
Andie D.
The food is very good, the ambiance is super cool, hip, artsy. The service is excellent. I'll go back again and again.
(4)
Margarita G.
I went to art basel yesterday and my friend and I hit up the Wynwood area first. We didn't really know where to start since there were so many people. It was really funny how we decided to go eat at the Wynwood Kitchen and Bar. There was this maze of art that led us to this patio that led us to the entrance of the restaurant. Due to the immense amount of urban art everywhere, I couldn't tell if the restaurant was a temporary event set-up or a real place. Finally when we reached the host stand it made things more legit. It was packed which is nice and when I saw that Barry McGee and Os Gemeos had their own cocktails I got super excited..."Artist Cocktails". We finally got a table and I looked around at the staff. The servers had that Mercadito style uniform (converse, t-shirt, and jeans). I really can't stand this set-up. I think all restaurants should have the servers dressed all in black. They all looked so young too, almost like they just hired a bunch of people in a hurry to fill the place up with staff. Our server came to greet us and I could tell he was pretty busy but he was still very informative and was able to talk about the restaurant with us which was nice. There were glasses on the table which is cute but no auto-water pour. Not cute. The "Artist Cocktails" were no longer available due to the high demand of the drink and how long it would take to make them (should've thought of that earlier). They had one of my favorite beers on the list, Lagunitas Hop Stoopid. I was so excited until the server told me they ran out. Um..the place opened last week. I settled for a Kronenberg since they only had one I.P.A on the menu. The rest were a bunch of Belgian style ales and German Bocks. Not too thrilled about that since I am such an I.P.A fanatic. Very, very long wine list too. I guess that's nice. My friend and I ended up ordering the chicken and beef skewers, the turkey club, a side of mac n cheese, and the calamari. The turkey club came out without fries because they ran out. Seriously? It was a pretty boring club too. The skewers were small but tasty and the chicken skewers came out with this really yummy curry dip. The mac and cheese was ok. I think it was like a penne pasta too and it was white cheese. The calamari was tempura style and tasty. I'll definitely come back. It's a cool place to go during gallery walk or just to go at night to hang out and look at some nice art, have some drinks and aps. It's nice to see a change in the neighborhood. They just need to work on their beer and fry shipment. I'd really like to see the outcome of this place.
(3)
fernanda b.
As a local neighbor and my 4th time here, I really want to LOVE it but it keeps falling short. The food is good. Service lacking. I thought at first bc I went on week 1, but feel they still haven't gotten it down. Then yesterday an office holiday happy hour at the bar (which I wanted to really make my go to hang out after work) left me disappointed. Our bartender was not friendly at all. When we asked for menu e gave us 1 to share among 5. Although there's and egg white omelette on the menu, when I asked for a veggie omelette (on menu) w egg whites I got a cold (or indifferent?) response that he had to check w kitchen if they could accomodate me. He never came to tell me if they could or not. Fortunately a much friendlier bartender ended up stepping in. Overall the amazing space, great Art and tasty food was a bit oveshadowed by a lack of hospitality and service Too bad. Not sure I will give it a 5th try. Will prob head to Joeys now that they have a full bar and amazing & friendly staff and consistently good food.
(3)
Michelle S.
Ok...I was going to put a 4, but then I remembered the burned toast for the overpriced turkey club and the size of the clay pot meal, and had to bump it down. I liked the outdoor vibe of this place, and the clay pot meal was delish, but I couldn't even find the meat in it. For over 20$ a pop, I would expect a little more than a small pot I fond myself sifting through sauce to find strips of meat in. I will admit, we polished off the sauce, because it was exquisite. The fries that came with the club were delectable. The club, not so much. Overall, I wouldn't revisit this place often, just because it's overpriced, but the food was okay, and their clay pots are the way to go for something a bit more unique in flavor.
(3)
Vanessa L.
An art lovers ideal dinner spot. Great atmosphere, unique cocktails and "good" food. I say "good" because although there are alot of reviews stating the lack in food quality, the kitchen is still putting out some creative dishes. My only down is alot of the new tapas menu items are too spicy and not practical in proportion for the price. My last meal was overwhelmed by the Hot Ropa Vieja Empanadas, every bite after was just complete fire. Their signature cocktails are great and they do have a generous selection of beers. Wynwood Walls surrounds the outside eating area which makes for a lovely scenery between bites. I still highly recommend for a date night.
(3)
Emily M.
This place is well rounded with a fun cocktail list, great small plate menu and personable staff! Many thanks to Christoff for making it an exceptional experience;) I guess I happened to sit at the right place at the right time:) Not one complaint, the place is just awesome...can't wait to return!
(5)
Jeff M.
Spectacular interior and exterior. Walls of art flooded with light. This is a place to drink and hang out, not to eat. The food is max. a 5 on a scale of 10. Great selection of cocktails and beers. Patrick is an attentive, friendly server.
(3)
Ric G.
We went there for New Years eve.. what a bore.. no soul no excitement... atmosphere is pretty ... but no one gives a damn about clients as, especially the maestra de who thinks walking around looking cool is most important politeness and table settings are very poor compared to bar. We got a large platter of delicious pork roast with plates so small it could only had space for one food substance.. please choose if you want potato or meat or veg on your plate .. as you can not serve your desires.. how awkward.. being cool is more important than function. my suggestion, get a drink at the bar as tenders are nice, then go to Joey's for good food and friendly people that care about their customers .. not think they are doing you a favor or better than us. stick with the bar and bar food to get some cool flavor.. forget about the attitude in the restuarant.... then move on to another place to be treated like a human being.. Joey's (even owner the same) knows how to treat New Years folks with a hat and celebration.. not a morgue attitude here
(2)
Charles F.
Cannot say enough good things about this restaurant. The food, the art, the service, the energy all come together to fill all your senses. Go now before the world finds it.
(5)
Sabrina D.
By far one of my favorite spots in Miami. It's a hidden gem; hipster crowd and awesome art throughout the restaurant as well as outside in Wynwood Walls. Great place to go on a date or grab a few drinks with friends. I've only had their ceviche and greek salad and both were great. They also have a bar with a couple tv's if you're there to watch some games :)
(4)
Noelle N.
This is a great local restaurant and bar. The scenery is straight out of Art Basel with graffiti walls and an on-site gallery. The staff is welcoming and helpful. No egos here. I suggest the Riesling if you are into wine. The crowd is diverse, which you often find off the beach. It is also located near many nightclubs so if you're looking for a great dinner/pre-game location, Wynwood Kitchen and Grill is where it is out.
(4)
Daisy C.
Love this place, the people, music, art, courtyard, walls, etc. Wonderful spot to go with friends or on a date. The cocktails are creative and the food is yummy. Delicious hummus, salads, and burgers too. Guys will be amazed at the beer selection.
This place is an amazing find! You just definitely give it a try. First of all, how fantastic to have such a hip place in a neighborhood that is changing and growing. The entire ambiance and decoration, by itself is worth the visit. The food is very tasty and it is not true that the portions are small, unless you are expecting huge plates all portions are perfectly sized. It depends on what you order, if you order the cheese steak sandwich its huge, if you order the skewer you get a skewer, it is what you get depending on what you order. Which is part of what is amazing about this place, you have a lot of different options for all tastes and wants. We came here with a group of 12 friends and everyone liked their food, thus, the quality of the food must be good. Now, a few things to keep in mind. This is a big restaurant that is very busy. It seems they are still trying to figure out their service. So, plan to wait (there is plenty to see and entertain yourself with as you do) more than the usual. However, the service is good, friendly, kind, professional, just a bit slow. I will definitely come back and recommend this place!
(4)
Yesy G.
I join with Joel S. Pretty much what I was feeling he commented on. My partner and I left happy that we went due to the hype but honestly I feel we wont be back for a long time. Its does have potential, maybe in a smaller scale. Great art though.
(3)
Debbie Z.
Wynwood Kitchen is a very cool, stylish, exciting place to eat !
(3)
Alexis Y.
Wynwood Kitchen is good from far, but far from good. Unlike other yelpers I thought the service was great but the food was seriously lacking in flavor. Our server recommended the turkey club and I know I'm not a top chef but I could have made a better sandwich at home. My friends and I shared the bread pudding which was actually very good but watch out vegetarians-- there's bacon in the creme anglese. I appreciated the warning. WKB has a variety of wine and beer but they seriously need to add some excitement to the menu. This review is based on a Tuesday night dinner indoors.
(3)
Nandi E.
This place is a must see. The food and drinks are not bad but the ambience is amazing. I met a couple girlfriend here for drinks and was blowed away by the art and murals displayed at his place. The service was also great.
(4)
Amy S.
Went here yesterday for lunch and got there early which was good. It got PACKED due to basel stuff but it was a great fun crowd. We sat outside and loved all the murals by Shepard Fairey. The inside was very cool too and Im sure beautiful at night, great for drinks and groups. The service was mediocre but thats to be expected with a new place and such a busy time of year. Our food took a long time but we ordered appetizers and weren't in a hurry. We tried a couple cocktails, liked all the champagne ones but also had the Bloody Mary cocktail, it was VERY strong and a friend said it tasted like a salad... For apps we had the mussels which were delicious, it was a small serving though so if you are sharing with a group get a couple other things. We also had the cheese plate which was good. I had the turkey club with fries, it was good and fresh and I loved the plate it came on, other than that, it was just a sandwich. I will definitely come back to this place because the menu had lots of great options which I'm excited to try and I loved the scene.
(4)
Rob F.
Like everyone here has stated the service just stinks. The waiters seem to be spread out too thin. Sometimes wouldn't see our waiter for 10 minutes at a time. If you go during Wynwood gallery night you might have to wait as long as an hour and a half. Five of us went in and I was lucky the hostess was kind enough to seat us immediately after telling my friend he will have to wait a while. We ordered the Mediterranean sample platter, the fried artichokes, the pulled pork bbq sand. with mashed potatoes, and the Philly steak sandwich. The pulled pork bbq sandwich was really good. It was bursting with flavor. In fact, next time I go there I will order it again. The mashed potatoes were pretty good too. Though we found out they charge $2 more for the substitution. The steak meat on the Philly was nice and tender. The Mediterranean sample platter was ok. The hummus was good, but the kuskus had too much lemon juice. Also, the pita bread were pretty burned. Our server Chris was very nice and apologetic, but at the end of the night he said, "I don't have to add gravity now, do I ?" that kind of bothered me and under regular circumstances I would have said something. The good: - food is good. - it's affordable. for what the place tries to be. - a lot of artistic and beautiful people. - ambiance is nice. The bad: - food takes a long time to come out. - service could be better.
(3)
Max K.
after making the mecca to the design district i was very satisfied with my meal at wynwood. the decor is def artsy and features both indoor and outdoor seating under a large canopy tarp. the paintings on the wall are cool. the lighting is def extremely dark in the restaurant and the waiters use of the flash lights is definitely tacky. but this place isn't about the lighting its about the food. the lady and i started off with a lamb sausage. ypu u read that right lamb....sausage. and it was f'in awesome. the mint sauce that accompanied it was delicated and tastey. for the main course we enjoyed the claypots. they are definetely what's unique to the restaurant. I had the snapper and mussel curry pot with jasmine rice. it was a savory curry sauce that left me dredging bread and asking for more later in the night. The lady had the chicken curry claypot. It was also great and had its own unique curry sauce. I would def make the trip over to Wynwood the next time i'm in town, albeit the tour threw the ghetto to get there.
(4)
Diana M.
Coolest, original and most delicious spot in Miami and south florida, I moved here from NYC 9 months ago and happy to have found a gem. The queso frito, black bean soup and chef miguel's tomatillo salsa are to die for. Not to mention the cool and unique ambiance. Definitely worth the trip for everyone especially if you live in broward county or further.
Was really surprised to read some of the reviews for Wynwood, because as restaurants in the Design District go, this is one of the best. Went with a large group on Monday night and the first thing that strikes you is the restaurant itself. The murals in the garden area make it a really cool atmosphere not to mention the art work inside as well. We ordered the artichoke hearts, wedge salad and caprese salad and then my girlfriend and I split the grilled cheese and short-rib clay pot. I'm not a huge fan of artichoke hearts, but anything fried is yummy and the salads were extremely fresh and flavorful. I honestly thought the grilled cheese wasn't too much to write home about but the short-ribs were amazing. Fall off the bone tender and I'm not sure what's in the sauce but it tastes like liquid crack. We all split the brownie for dessert and that's a must order as well. Overall, great service and perfect portion size. The one gripe I have about a lot of the restaurants in the area is that you pay a lot for marginal portion size but happy to say that it's not the case here.
(4)
Daniel D.
great place, good atmosphere, You need to try the ropa vieja empanadas, they are to die for. I will be back
(4)
IGOR B.
I LOVE IT! The location is kool, trendy and loungy, the bar is beautiful, the huge garden is awesome ( perfect for live music, concerts, djs and parties), art everywhere inside and outside, nice music, nice service, kool waiters and the food is DELICIOUS! Now they have a new menu, fusion style. You will love it! Good cocktails, good beers, good wines and the coffee is good too ;). The prices are very good. Not expensive at all. Is better if you reserve a table because is the first thing that they will ask you....hahahaha! Funny because is a young kool trendy venue and when we was there, was almost empty (friday night). Maybe because who runs the place is not in line with the place. It's defenetly not a place where you have to go with suit....c'mon! Is Wynwood! galleries, young kool ppl, families, artists, skaters, musicians, tattoos! They have Valet parking also $5 but trust me is better because in the night time is not so safe yet there. But.................I LOVE IT! YOU WILL LOVE IT NOW ;)
(5)
Frances G.
The only and I mean the only reason I am giving this place one star is because I cannot give them half a star. This place is in terms of location is shaky at best. Sure during Art Walk its packed with tons of people walking around, but on a regular night I would not wander to far in the neighborhood. But its not about the location, its about the food or lack of food. It seems this place changed there menu into a tapas menu, an overprices tapas menu with sub par food. The food was overpriced for a tapas place, we are talking $13 for a skirt steak that is 3oz. in size. You can go to Los Rancheros and get a full skirt steak for that amount. My friend and I ordered the lemon-pepper calamari and hummus to start. The calamari was more pepper then lemon that it overpowered the taste of the food and the sauce, ugh watery to say the least. The hummus with pita bread was good though, but nothing you can't get anywhere else. We were so disappointed with the food that we didn't order anything else and left. We did not order drinks even the drink menu had a good number of choices, but once again it was over priced. This place is not on South Beach to be charging those prices. But I will say the service was excellent and the art on the walls were colorful and pleasant to look at, but that is really the only good I can say about this place. If your in the area for Art Walk look inside, walk around the garden in the back, but skip eating there.
This place had great decor, nice paintings and all, but a restaurant should be more about how it's food and service quality is rather than how it looks. My boyfriend and I went on a Wednesday night. We had never been there, but we were in the area and he'd heard that it was a good place to eat. I ordered churrasco. My boyfriend and I were in need of some more water, so we tried to get any of the waiter's attention since our waiter was no where to be seen. My boyfriend had to wave his hand in the air for someone to notice us, and even then, after he had shouted out loud for service, one of the waitresses gave him an indifferent look. I know she had noticed we needed help, but she completely ignored us. After we finally got some water FROM THE BUSSER, our food finally arrived. It took forever by the way. My churrasco steak was nothing but beans and churrasco. The beans were hard, but the sauce was good. The churrasco was kind of cold, and it was cooked rare. I like my meat medium rare. I was surprised the waiter had forgotten to ask me how I liked it done. When we approached one of the managers about our experience, he told us that "churrasco comes as is. We don't ask how the meat should be done" I am Latina, and I know my churrasco very well. Churrasco can be cooked in anyway. But anyway, I did not eat my food at all and I was very hungry. We had to go some place else. I am never coming here again. BAD SERVICE BAD FOOD
(2)
Steven G.
stars are for the location and the room, but a new stupid menu, bad food and the dumbest server ever make this the biggest disappointment of the year. the menu is absolutely awful!
(2)
Carmelita C.
Dear Wynwood Kitchen, I visited the restaurant for the very first time and was very impressed by the venue. We went for a Birthday of a close friend and I am not one to be the whistle blower but I need to call it for what it is. The employee that served us is a thief. We requested the best server and this is what we we got. We were a very large group and he charged us for things that were not part of our bill. We had taken bottles with us and were told it was a $15.00 corking fee he charged us $25.00 for each, added food charges that were not ordered, would not separate the checks because either he didn't know how or didn't want us to realize what he had done. We requested to see the checks that finally were separated and found about $240.00 of excess costs added that should not had been on our check. All of the guests were absolutely mortified and I will say that you have probably lost 25 guests that will never revisit the restaurant. It took about 1 1/2 hours to resolve the check issue and take off the charges that should not have been there. It is unfortunate since I truly believe that the venue is fabulous!
(1)
Melissa C.
I liked Wynwood Kitchen before, but when I heard there was a new menu I had to check it out. First off, the service was excellent. Our waiter (can't remember his name, blonde guy with tattoos) knew the ins and outs of the menu and actually seemed very excited about the dishes. He was attentive and very descriptive. We ordered the gambas (yum- dipped my bread to soak up the sauce), the gazpacho (had a little spice and made me want to get a second bowl), the bacon wrapped dates (amazing- crispy on outside, the soft, then crispy layered), the lemon pepper calamari (perfect), the flash fried bok choy (delicious). We saved some room for dessert and had the chocolate bread pudding , which was superb (hot, not too sweet, soft- kind of like a bobka pudding), and the coconut cake with rum sauce (crispy on edges, soft inside, yum). Drink menu looked great but I was driving :) All in all was a great experience. Service was attentive, quick but not rushed, and friendly. Food was great. Good value for the money. I really liked the new menu, and will definitely return.
(5)
Capt F.
The ambiance was fantastic and the place was buzzing with excitement. But...we had a 10 PM reservation through opentable.com and did not get seated until 40 minutes later. However, the manager did bring us a free appetizer after we suggested it to the host. I had a $15 plate of short ribs, but there was only one rib. It was comical. Someone in my party received her dish a good 30 minutes after everyone else. Overall, it was not the best first experience, and will not return or recommend.
(2)
Joel S.
Its probably never fair to review a place based on the first meal they ever serve there, but by the same token if you are open you should be ready to go. Now I will say this place was not bad at all, but definitely has a long way to go in my opinion. The service was what you would expect from a brand new place - a little nervous and over anxious. There wasn't a smoothness you would expect from a veteran place. The bus boys were unsure of themselves and hovery (real word - i dont think so). Overall though it wasn't all that bad. The menu was great and the food was meh. My friends burger was cooked well done although it was asked for medium. The fish sandwich was nothing exceptional and the bread wasn't real good at all. I think this place really has potential as a bar. The beer selection looked great and the atmosphere is nice. A great backyard area and a lot of cool artwork/murals everywhere. The place was probably closer to 2-2.5 stars but i am giving it 3 stars based on potential.
(3)
Caroline D.
Worse dinning in Miami! I just had yesterday a surprise B-day party for my husband and the night was a totally disaster. I do not even know how to begin writing this review...the service was horrendous. We had close to 30 people in the party and 10 people never got their main course because the restaurant had a problem with the system and the kitchen never received their order. Incredible....and the other tables which received their orders, the food was not so good either...All the tables were charged wrongly...the night was a total failure, and I feel bad for having invited so many people for a place that lacks of management skills, educated staff...again...I can be adding so many bad things for this review of the experience that I had yesterday. The place had a great potential because it is located in a big yard with different art sculptures, and great paints, but the service is the worse I have even seeing in Miami. I would never come back...and none of my friends would either...
Go here only to view the artwork and the murals. Great place for taking friends out for drinks. Great menu, but the food on the menu needs A LOT of work. I ordered a rib-eye steak, which was lacking in tastes "and in such small portions - (Annie Hall reference)". My friends ordered the snapper and we all stared at it and complemented how it was the smallest snapper serving we had ever seen. I've made the mistake of ordering sandwiches and/or entrees from the menu twice. Each time I've been very disappointed. Again - great ambiance though.
(2)
V C.
Firstly the ambiance at Wynwood Kitchen and Bar is amazing. The paintings, the high ceiling and the open area it is an absolute visual delight to be in. I have been to Wynwood for lunch/brunch twice and it is fantastic. The greek appetizer plate, salads, eggs and skewers were amazing. A friend tried the burger and had great things to say about that as well. My only quibble would be with the vegetarian hot pot with rice. It is fairly tasteless and not flavorful at all. By the way the drinks are amazing and really different....all in all a wonderful new addition to the wynwood area.
(4)
C B.
The food was great. The artwork is amazing. And its a cool place to go hang with your friends, have some drinks and have some appetizers (crispy artichoke is amazing) but it was very loud. So dont go there trying to have an intimate conversation!
(3)
M S.
EXCELLENT FOOD. We went with a group of 4 people. I knew coming in that this was a tapas place. My first experience of eating at a restaurant "tapas style" was at sugarcane down the street in midtown which was an o.k. experience, but i was hungry and it was too pricey for the portions.. But Wynwood Kitchen and Bar is the first place that i can remember where every single dish we ordered was AMAZINGLY TASTY. SOOOO DELICIOUS, and the portions were just big enough were you left feeling full and satisfied. I gave it a 4 star instead of 5 because it is quite pricey. But its still a great place to go if you want to splurge for a day and come and enjoy a nice lunch/dinner at wynwood walls.
(4)
Jennifer S.
I decided to eat here because it was recommended by my yelper friend Savanna M.. It was my first time in Wynwood and she definitely sent me to a great place! A friend and I were going to check out a band later on that night, so we decided to head down early and grab dinner and do a little bar hopping while checking out the area. We arrived just after 8pm on a Saturday night. It was raining off and on all day so we were able to get a seat immediately without a reservation, so that was a bonus! We sat outside with a great view of Wynwood Walls, the only downside was the tables were so close to each other. I felt like I was sitting with the table next to us and not next to them. WKB is a tapas restaurant and the waitress suggested we start off with at least 3 items....we went with 5! LOL! The Food Lemon Pepper Calamari - big portion and the calamari rings were huge! We couldn't finish it! We both really liked this dish. Devilish Eggs - simple yet delicious. I would order these again. Skirt Steak Skewers - served with chimichurri. Small portion but delicious. The meat was really tender. Ropa Vieja Empanadas - These were heaven! They give you 3 and I could have eaten them all by myself. They give you a avocado cream sauce to dip that really added to the overall flavor. 48hr Crispy Pork - Hands down my favorite dish! It's served over white cheddar chipotle grits then surrounded in gravy. Topped with a few pickled jalapenos. Drooling! We were so full by the time we got this dish but we still finished it. The pork was cooked perfectly and the grits and gravy pulled the whole dish together. Plus I love spicy food so the added heat to every bite made it even better. Wynwood Kitchen and Bar is definitely worth stopping at if you are in the area. I was pleasantly surprised by the food and you can't beat the view or the hip vibe of the place.
(4)
Maria V.
Great experience! I feel like this restaurant is definitely better for tapas than their main entrees- (we tried two & didn't enjoy them as much) so if we were to come back we would ONLY order tapas instead or the pork w the cheesy grits which I've heard is phenomenal ! The staff is beyond friendly & welcoming so I will definitely be coming back! && the atmosphere is trendy & fun - definitely a place to have happy hour or dinner w the ladies.
(4)
Maria A.
This was our first stop in our Wynwood food tour. The restaurant has plenty of outdoor seating; however, being that it was hot and about to rain we were seated inside. The service was great, we had a Ropa vieja empanada, fried plantain in a queso fresco sauce and a tequeño in a mustard cream sauce, these three sampling a were paired with an Indian pale ale. Definitely going back to try the full menu.
(5)
Tracy A.
I've been here a few times. It's quintessential Wynwood. Great staff. Great indoor/outdoor artsy dining spaces. Yummy tapas. You can't go wrong. I like the Maduras with cojita. The dates are pretty good. The hamachi ceviche was interesting. The shrimp ceviche was good. And we were all talking about the Coconut Upside Down cake the next day at the office.By far the slow roasted pork with the cheesy grits was the show stopper. The coconut cake is worth the wait.
(4)
Jeanette H.
3.5 stars. Came here for a snack and dessert. Empanadas were excellent. Chocolate molten cake w ice cream -- very well done. Nice dark bitterly chocolate taste and not overly sweet. Yummy. Wall arts were amazing.
(3)
Michelle M.
It is true that you never forget your first love. In my case, one of the reasons I fell in love with Wynwood back in 2010 was WKB (Wynwood Kitchen & Bar), the first restaurant I ever tried at what was then Miami's new up and coming artsy neighborhood. I still remember my first night there, and how my initial nerves of visiting what was once a desolate warehouse district immediately dissolved upon walking into WKB and seeing the cool murals, the ambiance, and the inventive menu. For the past four years I have frequented this place quite a bit, watching it grow, evolve and become a Wynwood destination, not only for Chef Miguel Aguilar's inventive Latin inspired tapas, but also, for its colorful murals by world renowned artists like Shepard Fairey. Below, I broke down for you my go-to dishes as well as the new additions to the menu. WKB Classics One of my all time favorites are the ropa vieja empanadas, fried little dow pockets filled with pulled spiced chicken and served with a fresh cilantro dipping sauce. My mouth waters just by thinking about them! The tequeños, strips of queso fresco wrapped in empanada dow, are another definite must. While this latin comfort food is usually enjoyed best standing at gas stations at 4 am after several drinks, WKB's gives it an interesting twist by using top notch ingredients and by serving it with a garlic crema dipping sauce, which makes the back of your tongue tingle with delight. Hot, crunchy and cheesy, I'd have 10 of these in a row if I could! What's New (my two faves) The tuna tartare, a Miami favorite, is always a good idea, and WKB makes it an exciting one by pairing it with avocado crème, cucumber, dijon soy, micro basil, and toping it with crunchy peanuts. Tip: even though the dish looks beautiful deconstructed, try mixing it all together for heightened flavor. For meat lovers, the vaca frita is the dish for you. The juicy and tender meat is perfectly paired with classic Latin side dishes black bean puree and yuca frita. The yuca tastes like a dream and is perfectly cooked: slightly crunchy on the outside and completely creamy on the inside, not an easy feat given yuca's fibrous natural texture. Very impressive! Of course, a visit to WKB is not the same without having their decadent desserts! Though I love them all, if I had to chose a favorite it would be the coconut upside down cake, which is drizzled with caramel sauce and feels like a little sugar and coconut explosion in your mouth. Yum! Just like in past dining experiences, WKB didn't disappoint. It is always a pleasure to see Chef Miguel Aguilar in action, as he brings new interesting spins to Latin classics, with delicious and impeccably presented results. I definitely recommend you to re discover this place and their new menu additions for the Fall and Winter seasons. Thumbs up!
(3)
Ben H L.
I came here after going to Wynwood Brewery for food and also to make a stop at the art displays nearby. First things first, the inside of this place looked really nice. Almost too nice for a slowly gentrifying neighborhood. There were high ceilings and a really fancy piece of art displayed to the street. Did it feel intimidating? A little bit. But I was so hungry and I wanted some variety rather than going to Coyo Taco. Sat down and got a whiskey cocktail to vary up my routine from the beer I had earlier. My cousin and I shared empanadas, the pork belly, and the shrimp tacos. Just the right amount of food to keep us going for the rest of the night and at the same time, not too filling either. Was the food good? Hell yes. It came out quick and maybe we were very hungry and did less chewing and more swallowing...but I have good memories of the food. Even at 9pm, this place was packed full. We were lucky to snag a seat for two. Service on my visit was decent and extra stars for having an attendant near the bathrooms to point to which unisex bathroom was available. I tipped a dollar because it's a very crucial job but probably very boring to whoever is doing it. If I ever come back to this restaurant, I'd prefer to sit outside and brave the heat. This whole area felt like an outdoor museum of sorts. Very unique and not something that you see in many cities in this country.
(4)
Cid P.
WARNING: The Yelp Review below includes colorful adult language and imagery in an effort to capture the essence as to why I, un comemierda from Hialeah, arrived at issuing five stars to this establishment unlike many other Yelpers. Proceed to read with caution. No Yelp Terms of Service will be violated. I've been feeling quite adventurous lately. So adventurous, in fact, that today I went to Wynwood. All of this that you see in Wynwood these days happened while I was living in Texas. I came back from Texas and all this was done. Growing-up in Miami-Dade County, this is not the Wynwood I remember. The Wynwood I grew-up with was ghetto, Crack, whores, more Crack and more ghetto. Since coming back from Texas, I have driven through Wynwood or, as I like to call it, Hipster Heaven. It's a great place but, I'm 43 years old. I have passed the age of Hipsterism. So any bars and clubs here are not of much interest to me. However, through the years some very interesting restaurants have opened in Wynwood. This restaurant being one of them. Problem with that, though, I knew they were going to be on the pricy side. Not only am I a cheap ass bitch, but, no yeah I'm just a cheap ass bitch. I strongly dislike spending money. So, purposely going to Wynwood to dine anywhere was an odd occurrence. This restaurant I'm reviewing was not my first choice today. I actually had a different restaurant bookmarked on Yelp but they hadn't opened yet when I walked by. I walk a little bit further and I'm in front of Wynwood Kitchen and Bar. I recognized the name, they were open and, I went inside. It's very centrally located and easy to find in Wynwood. The main reason I actually walked inside was to look at the walls. I had seen pictures online before. My intention was not to eat. I had spent some time before reading the countless number of reviews on Yelp for this restaurant. I knew it was pricy but I also noticed all the legit Elite trustworthy Yelpers leaving this restaurant a measly three stars. Based on that, I never really planned to come here. I walk inside and my first reaction was, "FUCK this shit is fancy." I wasn't alone. I was with a friend. Another cheap ass broke bitch from Hialeah. I wanted to run for the dickens but, I had already been approached by the host. "ME CAGO EN LA FOKEEN MIERDA BRO," said I. "Too fucking late. I have to eat here now." Look, this restaurant may not be "all that" to some of you that are used to dining at fancy places, but to me, this place was like the Taj Majal of restaurants. It is gorgeous inside. Dark and dim, unique art painted on the walls; to me, it is gorgeous. The outside area, where we sat, was perfect. Most people seem to prefer to sit out there. Today, we were having gorgeous Florida freezing temperatures so, it was perfect. When you sit outside you get to see all the foot traffic of people taking pictures as they go around looking at the walls. This restaurant is right next to the now famous Wynwood Walls. So on appearance alone, five stars. Tourists would really love this place and the surrounding area. There were many there today walking around. Unique, it is. Then, we started receiving our food: * Chicken Skewer and a Steak Skewer * 48 hour pork atop Cheddar Chipotle Grits (highly recommended by the waitress) * Grilled Chicken atop Quinoa * Chocolate Flan Everything, we shared, was delicious. Remember, these are tapas but large enough to fill you up. I never thought I would try pork or a flan better than in Hialeah. NEVER! There is a first time for everything, eh? Long review short, don't take my word for it. I'm just un cheap ass comemierda from Hialeah that reviews little local cheap cafeterias. Things to note and blah, blah, blahs: * Este restaurante tiene empleados de habla español. Si lo piden, es posible que tengan ayuda en español. * I was here for lunch on a Wednesday and it wasn't packed, however, I hear they do at night. It was a nice sized crowd here today. * I'm leaving this for last. Don't tell anyone but, the prices are really not "that high" considering the quality of food you're getting, the ambiance, the experience and the service. I wouldn't come here every day but, it's an experience at least once in your life. Again, tourists will love this place. I did and "technically" I was a tourist from Hialeah.
(5)
Marian W.
Good food a little overpriced for food and beer. Next to the art wall, this restaurant is large with outdoor seating. Bar specials from 5-730 I believe. We came for some tapas and drinks and sat in the outdoor area where they had heaters. We ordered the black bean soup, chilled corn soup, shrimp with garlic, chips with pico verde, and asparagus. Everything was tasty. The beers were overpriced. You can tell when they charge 9 for a beer from the brewing company down the road! It's not bad though, maybe we're just used to better pricing for good beers. Plus my friend had to reorder several times because non of his choices were available! The soups were decent. I am a sucker for corn and garlic shrimp so I liked both. The corn soup is chilled and the waitress was sure to make certain we knew. I felt like a child when after everything we ordered she made sure we knew it was "chilled" or "a larger bottle" or that this was a tapas place. I guess people don't usually read? The asparagus was yummy. There was a quail egg on top and doused in melted Parmesan cheese. The chips and pico verde were delicious also. I don't like black beans but my friend said it was good and filling. I ended up ordering the riesling because my original beer choice was unavailable. Probably go back if we get happy hour deals. Food was good but we were looking to get away from the touristy Miami beach vibe and failed to escape. :/
(4)
Tasha H.
I had an absolutely amazing experience here. Highly, highly recommend - it is slightly pricey, but worth every penny. I came here with a group of nine, ready to do tapas right. We sat outside on the patio which was a really nice atmosphere. We started off with a couple pitchers of white sangria, which was sweet, strong, and delicious. The pitchers weren't small either. Every dish I tasted I thoroughly enjoyed - Hamachi ceviche: !!! not a huge portion, but the fish is beautiful and the sauce is absolutely stunning. Duck breast: !! cooked perfectly mid rare. Peanut sauce was delicious with the greens. Shrimp tacos: !! very good, standard shrimp tacos. Pork belly: !!! crispy and yummy. The lentils that it came with were also cooked very well and very delicious. Scallops: !!!! perfection. This dish blew me away. Scallops were cooked just perfect. Silky in the middle with a beautiful sear on the outside. The polenta, tomatoes, and feta just worked very well together and made for an awesome dish. Grilled Baby Octopus: ! not the best I've had, but still yummy. Calamari: !! standard calamari. Squid had good texture. Pico de gallo verde: !! very unique and delicious. All in all, this is an awesome dinner/tapas spot!
(5)
Savanna M.
3.5? Truth is the food and drinks were pretty good, but the service was a tad lacking and the heat, omg! A good friend was coming in to town for a visit and suggested Wynwood Kitchen as a good happy hour place to meet up. When I arrived at 6:30pm he had quarantined off a large bar area for us and people happily arrived and found seats. The bar area had high tops and regular tables and I sat at a low table and made friends with some new people. The bad thing about the bar area was how hot it was! I'm not one to ever complain of heat, but I was sweating up a storm. The main dining area was quite a bit cooler, but due to the bar area having huge doors that opened to the outside eating area it was quite warm. Even warmer than the outside temperature though. The other not so great thing, the service. Overall they did an ok job, but getting the bar bites menu was like pulling teeth, and they acted like they didn't want to give it to us. Also a few times I wasn't asked if I wanted anything even though they had just taken my fellow diners orders. I had to get a bit forceful to make sure my food and drinks were ordered. Things also got tougher closer to 7:30pm when the bar bites pricing and happy hour drink pricing ended. For food and drink - I did two glasses of house red wine during happy hour, which wasn't bad. And then the guayabara drink later. This drink was quite good and wasn't overpowered by the rum. For food I opted to just do two small bar bites - the deviled eggs and the empanadas. And for less than $3 each these are quite the steal. The deviled eggs were quite tasty but the empanadas were delicious. I'd describe these more as spring rolls cut in half, and not at all an empanada, but regardless still delicious. I'd love to give them another chance if I'm in the area, but I'll definitely stick to the main dining side. The wall murals inside are quite beautiful and it's a nice restaurant to be sat within.
(3)
Derrick K.
There really isn't a more awesome backdrop than Wynwood Kitchen. The outdoor area is awesome and probably one of the best places I have sat to eat. I had the chicken empanadas and braised short rib. Both pretty good, but the scenery is better than the food.
(3)
Bionny A.
Loved the place and the concept! We were seated outside and our background was an amazing backdrop of graffitis and Wall Art.Food is delicious and cocktail have a nice tropical twist. Service was good but not excellent, I think they could do better, but overall friendly and kids friendly. I will be back!
(4)
Bonnie S.
Fun tapas in a great location. The food was excellent, the tapas of a reasonable size, and our waiter was great. Be sure to save time to tour the Wynwood Walls and art galleries.
(4)
Luis D.
Very trendy, great food, cool crowd and on every second Saturday of every month during the Art Walks, it gets packed and even better. Enjoy this wonderful place!
(4)
Jacie N.
Really good food and drinks! Will definitely be coming back again. Fun place to get drinks after work. My favorite things we ordered were the Greek salad with octopus and some kind of fried cheese with chorizo. Variety of specialty cocktails. I liked the atmosphere sitting outside and they played great music.
(5)
Julie R.
When you think of Wynwood you think of art, at least I do, and this place is no different. They are located next to, practically within the "Wynwood Walls" and they have art along all the walls. If you are looking for big plates with lots of food this is not where you want to eat. They are a tapas style restaurant so all the dishes are like appetizer size and great for sharing, but that does not mean they are small in taste, not at all. We had the Ropa Vieja Empanadas, which is a little deceiving because it's not made with red meat, but chicken and has a cilantro type sauce to dip it in which is very good ($9 and brings 3 empanadas). Then they brought out our Tuna Ceviche, which was soooo delish! It is made with a watermelon lime sauce, jicama shreds on the bottom (not my fav), avocado slices, chunks of tuna, corn nuts and cilantro on top. If you like ceviche or raw fish, definitely recommend that ($16). Last but not least had the fingerling-chorizo hash with a quail egg on top ($8 + $2 for the quail egg). This was also very good. Our waiter was nice, friendly and gave some suggestions. They were also on top of refilling our waters pretty quickly. We came for lunch and it wasn't super busy, but busy enough. But I've come by here on a Saturday night and this place gets packed, so if you can make reservations (not sure if they take any or not) or just be prepared to wait a bit. Great place and you should definitely try it out if you haven't already when you come to Wynwood.
(4)
Connie K.
This is a trendy bar/restaurant in Wynwood. We came during art walk. We did not have any food, so this review is based on the bar only. The place itself is interesting, cool art/design on the walls and interior space. The bar area was very crowded, and there are no seats at the bar! it's standing only and everyone is pushing and shoving to get their drinks in. The floor felt sticky, almost like my shoes were glued onto the floor - pretty gross. Drinks weren't that great, for around $10++ a glass. Would recommend going elsewhere for drinks in wynwood.
(2)
Pat B.
Stopped by Wynwood for a quick tour. Then stopped at the restaurant in for a bite to eat. We had baby octopus, stuffed dates and fried cheese -- all were just great! A little pricey but I would go again!
(4)
Tina J.
Great food and music!! The bar staff is super friendly and my food was awesome. i highly recommend the Chicken and Quinoa and also the Empanadas. No matter the crowd, the service is always on point. I'll definitely be a repeat customer!!
(4)
Maggie S.
Great tapas spot, awesome people watching, really great specials! Highly recommend if you are in the area.
(5)
Olga Z.
Perfectly sized portions so you can share and sample plenty. First things first, this place is beautiful. It's located next to the Wynwood Walls so you have interesting street art greeting you as you arrive and as you dine, if you sit outside. This already helps create a nice experience. Adding to the nice dining experience was the fact that the manager quickly seated my friend and I. The food: We ordered the pork belly (in an adobo rub with sweet potato), the 48 hour crispy pork (with white cheddar chipoyle grits, au jus, pickled peppers), the roasted mushrooms (prepared with crimini, shitake, rosemary and garlic) and the flash fried bok choy. My favorite was the crispy pork, but really, everything was delicious and represented different flavors. The portions were more than generous, in my opinion, so we were not only satisfied but also stuffed. Solid Wynwood neighborhood establishment.
(4)
Sylvia F.
If you know me you know I love Wynwood! With that being said, Wynwood Kitchen and Bar was the first place I ever ate at in Wynwood. I've been here several times and each time was good. I love the fact that it is right in front of the Wynwood Walls and the set up of this place is one of the best. I love the art that is displayed inside, they chose reds as theirs focal color and black outlines it's different shades throughout the diner. The bar is nicely set up in the lounge area but allows you access to the outside dining area. I've always opted to sit in the inside just because I truly love looking and all the art and love the vibe. Onto the food, basically all their menu items are set up as tapas or small plated. On one of my last visits we had the ropa vieja empanadas, braised short rib with bianato mash, and the gambas al ajillo(garlic shrimp). As this was the first stop of the night I have to say that the short rib was way better then the short rib we later had at another restaurant..., it did not compare. Every thing I've ever had was small but definitely delicious. I love the fact that you can share with all your party the different things ordered. I love tapas and this is great for me. Now the drinks are also very well prepared and they have a variety of concoctions already deliciously described for you to choose from. One of my go to drinks is the Wynwood Inferno. Now this drink is not for the delicate tongue customers because it has Jalapeno in it. What I like is that it is prepared with Don Julio tequila, it is not to sweet but perfect and refreshing. I am a fan of this establishment and will definitely be back from time to time. It has never disappointed me and I love the ambiance. I like to go during the week because on the weekend, especially at night it becomes very crowded and loud. If ever in the area this is usually our first stop of the night. ART, DRINKS, TAPAS!!!!!
(4)
Becky M.
I love this place! The vibe is awesome and the food is delicious. We first got the guacamole dip, I loved the taste of fresh avocados. Then we shared the steak skewers which were cooked perfectly and ended with the grilled chicken which comes with quinoa and peas, SO GOOD! It was the perfect amount of food for two people, definitely recommend this place, it's a great restaurant to share food too.
(5)
Pedro P.
Loving the fried cheese with sauce and bacon pieces, vaca frita empanadas, and hamburguesitas (little sliders made of chicken)!!! Very good and the service is usually on point
Eat here for lunch today while checking out Wynwood. Full disclosure this wasn't our original choice, we had planed to eat at some place on Miami Ave and 28th but the street was closed by the police due to some electrical issue so we went back near the murals and being hungry entered Wynwood Kitchen. We had the Octopus Greek Salad, 48h Pork and Potatoes-Chorizo Hash. Everything was really really good. We enjoyed the food very much and were pleasantly surprised as we weren't expecting much. The food also went out of the kitchen quickly and at perfect temperature. The decor is also really nice, the murals inside are as lovely as the ones outside. The person who brought us water was very nice and smiley. Now where they loose 2 stars... The hostess and our server couldn't seem to care less about what they were doing. So it was Monday for lunch and we asked the hostess to be seated inside. While the patio was pretty full, inside was empty but she still managed to seat us on a damaged bench where I could see the foam appear. Our sever was not friendly at all and didn't seem at all interested by taking our order. Also I had a pineapple juice and it was so watered down that I could barely taste the pineapple. PS: the restaurant is described as serving tapas, I guess that from an american point of view the portion are on the small side but for a nice lunch, while it is very hot outside, I though our 3 plates were really enough for 2!
Read 2.5 stars Do you have an experience someplace where one part of you loves it and the other part of you never wants to go back again? This pretty much sums up my feelings for this place. I've never had a dish here that I didn't like. Let me just get that out of the way. I'm traditionally not a fan of tapas, but the food here is always delicious. For happy hour they have even smaller portions of their already small dishes for $2.75. If you want to try a bite before you commit then you'll love this. I loath how dark it is. I know it's cool and chique and whatnot, but never in a restaurant should I need to turn on my iPhone light to look at a menu. What are you hiding? The server was sort of nice? This is actually my biggest gripe. We had gone for happy hour so naturally service was slow. No one wants you to fill up on cheap beer when you can buy them for full price. Some exchanges with her were pleasant and some were not. She seemed quite annoyed with our table when it came time to settle up. Almost as if she was done with us because gratuity was included so she didn't need to be nice anymore. It's definitely a place I would recommend to an out of town person or someone looking for an intimate date spot. For me I'll come back when I'm jonesing for one of their amazing empanadas.
(3)
Julius S.
Food and Ambiance were on point, the service was lacking. We were a party of 20+ and we understood that there are challenges when serving a large group. We all were on a per diem for travel and had been very upfront about the way the orders had to be split (individual tickets). We gained agreement from the waiting staff at the beginning of our dinner and proceeded to have a WONDERFUL dining experience over the next two hours. I understood this was a tapas style restaurants and knew what to expect. I ordered the Short Ribs and the 48 Hour Crisp Pork, both were cooked to perfection and the components of each really complimented the overall flavor of the dishes. I ended with the coconut rum cake, a triumph! Up to that point the service had been great. When the checks came, we realized the service staff had put two people per check. We asked to have them spilt, she refused. She then proceeded to get her manager involved to where the manager pretty much stated "tough, we are not splitting the checks" (paraphrased) we all dealt with the debacle and just moved on, but of all the wonderful things about this restaurant, this is what will come to mind when I return to Miami and are asked, "hey, where's a good place to go for dinner?" I don't think Wynwood will be first to mind.
(3)
Rebecca W.
I'm giving this place a 4 on 5 for the following reasons: 1. When I find a restaurant in Miami that doesn't have purple lighting, 2 for 1 deals on margaritas, and waitresses with giant fake boobs, I'm stoked. 2. The place is covered in gorgeous Shepard Fairey murals both inside the restaurant and outside on the patio. 3. The food is pretty damned good and the service aint' so bad either. If you've ever spent more than a couple of days in Miami (and when I say Miami I mean South Beach), you won't regret forking out the 20 bucks on a cab to escape the cheesyness that is SoBe and to discover this super cool, super artsy gem of a neighborhood that's only a few minutes away by car from the tourist trip. Hit up Wynwood an hour before you want to eat cause you'll want to check out all the murals that cover blocks of this industrial neighborhood that has been transformed into an urban art oasis. Do it.
(4)
Jennifer M.
Overall ambiance and atmosphere was great. Beautiful artwork adorning the walls. Service was alright, busers were friendlier and more helpful than the waitress, in all honesty. Now onto the food: Get the calamari! Best I've had in ages. Fried to perfection, with the pepperocinis complimenting it amazingly & a delicious marinara for dipping. Huge portion, we couldn't finish it so when we put it in a box we asked for marinara to take home (as we had finished the small amount provided,) they said it would be extra $, which is kind of silly for marinara. The entree portions are small, but if you get an appetizer, it really doesn't matter, as we were almost full from the calamari already. The grilled chicken and couscous was delicious & perfect all around. The vaca frita with fried yuca was "eh." The vaca frita had the mushy consistency of pot roast, with out the flavor. Pretty bland. The fried yuca, however was cooked nicely, but could have used a tangy dipping sauce rather than the black bean puree that it was on. Everything was plated exquisitely and they have a large selection of craft beers, as well as other drinks. So I'd definitely recommend trying this place and I'll surely be back!
(4)
Farrah S.
Visited Wynwood Kitchen on 3/6/15. We ordered a pitcher of sangria (very good), cucumber martini (wonderful), pork belly, dates, and the ropa vieja empanadas. While our cocktails were out of this world, the food was not. Our service was ok. Had our server seemed more interested, we would have purchased more, but it's okay. The food is good, but not the most memorable dishes I've had for the price/portions. However, if you do go I recommend the dates. The ambience is great & it's truly a beautiful location. Was underwhelmed by the variety, pricing, and service. I think people go here for the ambience and "tapas" style plates. Tip: Good GNO spot, and may be a little too loud for a first date!
(3)
Rosa L.
The place is nice. They have a variety of tapas that read really good. Though the ones we had weren't amazing and they are a bit pricy for what they offer. Staff are nice and friendly. But like I wouldn't go often. Overall was nice.
(3)
Brandon W.
Location is obviously awesome, with the walls and all. Great spot to take some friends/family that are visiting. Food is not bad, service is ok as well.
(4)
Mirtle P.
I like bringing people here because the atmosphere is unique and the decor adds to that. Sadly, out of the four times I have been there, three of those have had lackluster service. I want to attribute it to the fact that they were very busy and understaffed at the time, but if that is the case, then they should hire more servers during their busy hours. Don't get me wrong, I definitely have some faves: Guacamole, Medjool Dates, and the Ropa Vieja Empanadas (that sauce it comes with is so yum!). And those dishes are what keep me coming back for more. I just wish that the service were up to par. Note: if you are going on a busy night (weekends) make a reservation because it gets packed.
(3)
Fallyn G.
Wynwood Kitchen and Bar is a great unique spot for date night when in the Miami, South Beach area. The food is to die for and the atmosphere is definitely a conversation piece because of all the artwork that surrounds you. The service is quick and the waiters are very attentive. The DJ is enjoyable and a nice touch whike waiting for your food. After dinner you can take a walk through Wynwood Park and enjoy more art and of course take crazy pictures.This restaurant is a must in Miami. #wynwood #fallynsfoodieexcursions
(5)
El Creep C.
Great and creative dishes. Prices accessible. Service friendly. Atmosohere young happy . Drinks good too. Recommend for a relax dinner with friends. Essy and Unstuffy
(4)
Rina C.
Love it here!!!!! Definitely coming back! The food and art make this a perfect hangout spot. Some people might think it's a little pricey but it was completely worth it. My husband and me went for my birthday and our total was $60. More than I would have regularly paid however the quality of food was on point!!!! Highly recommend you come here and enjoy it at least once. The weekends seem to get crowded so I recommend a weekday. Enjoy!
(5)
Ali G.
Wow I have never ever experience such terrible costumer service and poor food in my life! I had been wanting to go to this restaurant for a while so I decided to have a "girls lunch", I thought, hey why not this place is artsy and seems like they have a great selection of food. I love food and Im willing to try anything new. The ambiance is really nice, they have in door and out door sitting with lots of art around the walls. The menus are fun they come in a clip board and it's about 2 pages long. Food : started off with the calamari, they where sooo salty none of us could eat it. Mind you this is coming from 3 people thinking the exact same thing. We had to send them back, I hate to send back food, this isn't something I do but they where extremely salty. Shrimp tacos: what can I say nothing I would ever go back for, the flavor was not rich or wowed me in any sort of way. Shrimp ceviche, came with shrimp, and pineapple, we all had one and couldn't continue eating. There was no taste and they where terrible. Service: We ordered, the queso frito, chips and avocado and the devil eggs, please let me know how these NEVER got to our table and the waiter claimed we never ordered them. He didn't admit to his mistake. He also took 45 minutes to take our order and was just a terrible waiter. The waiter did take back the calamari because that was the first thing that came out and honestly we weren't going to return everything. Honestly I would never ever go back to this restaurant and would never recommend this place to anyone. We where so disappointment and it really gets be sad to have to rate a place I had been wanting to go to for such a long time with a 1 star. If this place continues this way I promise it will not last! Miami has so many great places to eat and I can guarantee I will never be back here again ! I didn't even take pictures of the food. Sorry guys Bill: $33 we weren't even offered drinks....
(1)
Geraldine A.
I've always passed by this place when I take out of towners to the Walls but had never stopped to eat or drink. I went this past weekend and ordered a bottle of wine, ropa vieja empanadas and a hummus plate. Hummus and wine are really hard to mess up, so those two were great. But the ropa vieja empanadas, oh my, that was delicious! Very generous portion of meat inside, and the perfect amount of spicy. It came with a cilantro based sauce that balanced the flavor of the meat oh so perfectly. Unfortunately I was only there for appetizers, but I will have to come back and try more plates. Cheers!
(5)
Gabe K.
Amazing meal and atmosphere ... Sit outside and You can enjoy the wynwood walls while you eat ... Djjj was on point ... Gave it four stars because a few dishes were "ok"... The wynwood salad a "signature" was blah... Braised beef ... Empanadas.... Corn chowder all amazing
(4)
Michelle M.
I was so excited to come here and have been waiting for years but I'm a little disappointed... We had the ropa vieja empanadas, pork belly appetizer, duck, calamari, the sliders & pork belly skewers... The best things we ate were the pork belly skewers, the duck & the lentil salad that was served under the pork belly appetizer (lol) ..... Everything else you could get anywhere in miami, maybe even done better... The atmosphere was really cool, in the trendiest part of town. Overall I'm glad we tried it but we probably won't be back...
(3)
Patricia M.
Ambiance is amazing and not quite feels like NY but you have to give them "A" for effort. For Florida's it's hard to feel safe. Trendy and modern simple menu. Guacamole is good. The ceviche was on the fishy tasting side. The shrimp scampi was good. Vaca Frita was not what Hispanics are going to expect so beware it has a twist of sweetness. The empanadas are good and spicy. The chicken skewers were good. The roasted chicken with quinoa was not so good. Chicken was tough. The mushrooms were absolutely amazing!! Mojito was not so great. Honestly, if I had a choice I wouldn't return. It was not my cup of tea. Who wants pork if you live in Miami? Maybe I should have ordered it and would have been more pleased. I was expecting mouth watering bursts to match the decor and it didn't happen. What a shame.
(3)
Cristina C.
Terrible service, and crappy food. Not worth t at all! Looked like a cool place, sadly food looks like microwaveable boxed food.
(1)
Anthony F.
First time reviewing a place outside of Atlanta. The Wynwood Kitchen & Bar has tapas styled dishes and a nice outdoor seating area with views of the Wynwood Walls Gallery. I went twice during my week in Wynwood and a my first time I got the steak skewers, bad idea, they were great but the quantity was shit. My friend got the chicken skewers and they were better, cheaper, and had more meat on those sticks. My second time I got the lemon pepper calamari and that was amazing, my girlfriend got the pan seared fish and was equally as good. Only con was that the server took a while with acknowledging refills and stuff but understandable because they are quite busy. Definitely a place to check out.
(4)
Lorena U.
I have been here a few times and OMG the food is always delicious. There is nothing I have tried that has been bad everything is amazing. The short ribs and pork belly are to die for. Actually everything is so delicious there. The only bad thing I have to say about this place the staff is not that friendly. But other then that the food is great.
(4)
Carlos O.
This place is great we ate almost everything on the menu. The twist on simple things like adding white cotija cheese to you maduros is what sets them apart.
(4)
Kristie N.
I went here the other day with my cousin and her son. We tried 4 different appetizers. The grilled shrimp was amazing!!! In fact, everything we tried was awesome. What really stood out to me was the service. Our server was helpful and attentive. And my nephew was able to play in the grassy area. We ended our meal with the chocolate flan. It was super good! If you are on the fence about this place, just do it. You won't regret it!
(5)
Andre V.
Excellent Tapas Style Lunch. Hamburguesitas are a good choice for the young ones, we shared tequeños, Steak skewers, guacamole (deliciously fresh), and ropavieja empanadas (little spice for my taste). Desserts like coconut upside down made the experience complete. Great artistic ambiance.
(4)
Buck J.
What a great experience! Thank you Yelpers for pointing us in the right direction again. Be prepared for a wait to get a table, but the food is worth it. Not only that but you can walk around and look at the Wynwood Walls while you wait. Everything is served family style as it is cooked so it's great for sharing. Everything we had was amazing. I will definitely be returning.
(5)
Dan F.
Honestly, the food was never that good but at least the drinks made up for it. However, we gave this place one more shot after promising ourselves we would not go back and WOW even more of a disappointment. Before we used to go and grab a nice drink at the bar and walk around to see the art. But now the drinks even suck. New bar staff really blows and the drinks we terrible. BUT most disappointing was the food and service. Like I said before, Wynwood Kitchen was never really known for outstanding food quality but it was ok. Now forget about it. Complete junk! The "bacon wrapped dates" more like "bacon wrapped raisins" The "crispy bok choy" more like a "soggy oily disaster" The "short rib" more like a "hungry man microwave dinner" I think you get the point... I wish I would have taken a picture of the horrible food that night. This was easily the worst dining experience I have had in a very very long time. Never again...
(1)
Mario D.
Great place to eat. The ropa vieja empanadas are to die for ( $9 for 3 empanadas) the steak skewers are really good also, the chicken skewers weren't that great because they were a little too salty, and the vaca frita is very very good. The dessert menu is a little short. The coconut upside down cake is way too sweet. I had one piece and I didn't it anymore. Overall good place to eat!!
(4)
Lena C.
Ok, ok, you got me Wynwood Kitchen. Even though I live in the neighborhood, I have avoided this place, based on the simple fact that it just seemed too trendy, like it was forced to be one of the focal points of NW 2nd AVE. Which I guess it was really, but that doesn't necessarily have to be a bad thing after all. A friend of mine had a Happy Hour here and I have to say that I had completely misjudged the spot. The Happy Prices for drinks were great. They also have a quite interesting take on their Happy Hour bites menu. "Bites" is interpreted in the most literal meaning. For just $2 or $3 you can get one small empanada, one deviled egg, etc. There were about 5 items on this tiny menu. The menu itself is actually tiny - the size of a coaster. Tiny. Even though I wasn't feeling the tiny menu (mostly due to the fact that I was actually hungry), Andy enjoyed getting to sample a few small bites. I guess on another night, I may be more in the mood for snack. Maybe. Since WK is a tapas style place, if you are a bit hungrier, there is still the regular menu, where you can order something more substantial. I had some pretty damn tasty - and actually spicy - spicy shrimp tacos. Something that I've noticed in Miami is that lots of places say things are spicy, when maybe they just have a hint of kick. That was not the case here at WK. These little tacos contained both jalapenos and Sriracha! Spicy - but also flavorful! Everyone at our table really enjoyed the dishes ordered. Good drinks, good vibe and good food. That's pretty much all we need in any dining spot. I will definitely be back for a dinner since my former feelings were totally blown away. Way to go WK!
(4)
Sophia V.
What a disappointment . The food is really below average the drinks aren't good either. The attitude of the servers and bartenders was awful. The place looks nice and the Wynwood walls are cool. Skip this place
(2)
Alejandro P.
My first bad review goes to this restaurant. Although the location and the decorations are really nice, the quality of the food is really bad. On top of that, the prices are incredible high for the amount of food being served. I ordered the shrimp tacos and they looked nothing like a taco. My friend ordered empanadas and they were the smallest empanadas I've seen in my life. I ended up paying almost $80 for three tapas and a sangria pitcher that had more sugar and water than wine. If you want to waste your money go visit this place. The only thing I recommend are the baby octopus, which shouldn't be that hard to cook...
(1)
Katrina B.
I'm literally, obsessed. This is such a great spot with amazing food, energy, and staff. My go to is always the octopus, which I could eat several plates of! It is seasoned and grilled perfectly - it is literally flawless! I've tried an assortment of small plates, from the fried cheese to the calamari, and nothing has ever disappointed. Highly recommend this restaurant, and I extra recommend to sit at the bar! The staff is so attentive and warm, it just makes the whole experience that much better!
(5)
Viviana M. R.
Being new to Miami in the Wynwood area and moving here from LA means we're doing a lot of exploring. Wynwood Walls and Wynwood kitchen felt very touristy or at least I thought. Overall it has a nice local neighborhood vibe. The bartender was fantastic, great service. We usually eat at the bar to get to know the staff We tried the tropical salad the shrimp tacos and the deviled eggs. The tropical salad with Rockstar incredibly fresh produce and fantastic seasoning to the dressing. Deviled eggs also a great choice I'll be ordering them again. Shrimp tacos I could see why people like them personally I found them too sweet. they tasted like Asian sweet and sour shrimp with lettuce in a flour tortilla. This is my California coming out. Personally I would have served it with cabbage and on corn tortillas and skip the sweet. Looking forward to making this a local hang out.
(5)
Bobby W.
One of my favorite restaurants in Miami. Really cool and funky vibe with graffiti on the walls outside and right next to the wynwood walls outdoor art gallery. The food is fantastic. Best deviled eggs I've ever had. It's all small share plates so 2 plates per person is perfect.
(5)
Sergio Q.
The location is awesome. The decoration is great. The food is really good. We ordered the empanadas, tequenios, calamari and bacon. All very tasty dishes, the size was small for the price but very tasty. The alcohol is very over priced. We had 'flat tire' which you could by across the street at wood tavern for 5 bucks, here they were selling it for close to 10. The wait time on a Saturday night (8:30) was close to 1 hour. Parking: they have valet parking, the price is not expensive and the crew is very nice (7dollars) I would definitely come back with patience or a reservation.
(3)
Rosa Haruko A.
I usually come here for happy hour! Their tapas are very flavorful and $2.75 a piece for happy hour. Try the chicken skewers, skirt steak skewers, empanadas & hummus. The hummus is delicious! Texture wise it's a bit chunky which I love and their pita chips are so soft. Their piña coladas are very creamy, I can easily have 3 and not even notice! I highly recommend this place for some drinks and tapas. Don't come here expecting to have an entree because they don't really have a wide variety of entrees or larger plates.
(4)
Heather W.
Amazing service, amazing food! My friend and I had brunch here one morning (and took an uber all the way from 14th and Collins to do so upon recommendation of the Wynnwood area from a local). What we ate: Chicken Empanadas, Scallops, Guacamole, Hamachi Ceviche and Maduros. Everything was fantastic besides the ceviche which was very fishy (we didn't finish it). With all the fresh fish you get in Miami - that was odd. The guacamole was some of the best I've ever had (and I'm originally from Texas and live in Los Angeles now) - the empanadas were large and perfectly soft and filled. I washed it all down with a prickly partner cocktail - yum. Cool decor and the location is very up and coming. If you want to go where the locals hang out - stop by here.
(4)
Claudia R.
Love love love this place. My favorite thing from Wynwood kitchen and bar is the churrasco! I'm a huge churrasco person, so usually wherever I go that's what I end up ordering. The churrasco from here is phenomenal, best one I've tried in a very long time! Heads up, everything on the menu is tapas style portions. Wynwood walls surrounding the restaurant really bring this place to life! As you dine you can enjoy the art work. Definitely going back.
(4)
Jayna P.
Fun place for a quick snack. Went right before their kitchen closed so the service was a little rushed but food was great.
(3)
Kimberly P.
Been before and amazing. Wynwood salad was tasty and flash fried bokchoy very nice. The empanadas were subpar and overlooked. The octopus and burned and crispy. Sad when the server was on point - he was a 10 last night...
(2)
Greg A.
I'm limiting my review to Wynwood Kitchen and Bar's happy hour. While I still feel this place is horrible value for the money as far, as dinner goes (and I stand by my previous 1-star review), I will say I do like the happy hour they put on here. The happy hour menu they give is limited (chips and salsa, hummus, steak skewers, chicken skewers, etc.) , but good, and at $2.75/pop for those small plates it's actually a pretty good value (and a lot closer to what "tapas" are actually supposed to be). You can order the entire menu for like $18. The drink specials are a pretty good and you can enjoy the stylish hipness of the Wynwood Walls area while having enough food and drink in you to carry you on through the night later on at Gramps, Wood, or Shots. But you only have between 5:30 and 7:30 to take advantage of it, so make sure you get there promptly.
(4)
Mapi M.
This place was amazing. From the minute that you walk in the atmosphere is great. So much to look at and the set is beautiful. We waited about 30 minutes before we got a table because the place was packed and those 30 minutes we took amazing pictures and enjoyed a cocktail. Now,,,, when it came to the food .. Omg ......... The food was delicious. We truly recommend the quinoa w chicken tapas and the meat. Amazing place . Great ambiance . Sophisticated and a little feeling of being in Los Angeles ...
(5)
Katherine M.
I am on the fence about this place. I would give it 3.5 if I could. A group of three of us came for dinner around 6:30 or 7 on a Saturday evening. We asked to be seated outside, their patio is actually tucked into the Wynwood Walls exhibit which makes for a neat experience. The hostess proceeded to tell us 'you know it's hot outside....' which, I mean, it's Florida in August, I feel like we know what we're getting into asking that. Despite that, the sun was setting and they have fans on the patio so it was actually quite cool. Other than that our service was good. Our water was refilled frequently. Our food did come out at truly random intervals though, so by the time the last dish got there, we had gotten fairly full on the other three. Their beer is expensive. Actually, most things here kind of are. A draft blue moon for $7? It's just crazy to me. We ordered the red sangria, which was nothing special and tasted like what most chain restaurants serve as sangria. Not worth $35 bucks. But as it got later, it seemed like this was the place for people to come experience Wynwood but in a fancier atmosphere. I started to get the prices after sitting there for awhile... We ordered 4 plates. The shrimp ceviche was the best - flavorful and tangy and very, very fresh. It was yummy and two of us devoured it quickly. We also ordered the lemon pepper calamari - which was delicious, well-seasoned, and lightly breaded. The sauce was meh - not memorable but not awful. Next up was the brussell sprouts with bacon and caramelized onion. They were good, but I've had better. The bacon with it was really nice quality and flavored them well though. We also had a pulled pork special - pulled pork on a piece of toast with onions and an egg on top. I'm sure it sounded fancier when they said it. But it had the weirdest sauce - it was very cinnamony and almost tasted like cinnamon toast crunch. It wasn't bad, just super confusing. I spent a lot of time wondering how my pork was tasting near dead on like a stringy meat version of a child's breakfast cereal. Overall, high quality ingredients made into good simple tapas dishes in a neat atmosphere. But, the high price of very common alcoholic beverages mixed with a weird vibe just made it an OK place for me. There are better options in Wynwood for me,
(3)
Armando S.
This place sucks as far as food goes. The black bean soup was just a bowl of black beans from a can heated up in a bowl with lil cilantro on top. Short ribs is basicly a pot roast with some mash on the side what kinda place says short ribs and doesn't give u meat on a bone. Waitress was not friendly and everything is overpriced. Don't recommend.
(1)
Melissa S.
Nice atmosphere, attentive and friendly service. Stopped in during the mid-afternoon period when they are closed for regular food service between lunch and dinner. The selection of lite bites offered during this time is OK, but as a vegetarian, I would have appreciated more veggie-friendly options. Ordered the hummus and salsa as they were the only two available offerings.
(3)
Mika S.
The location and ambiance of this restaurant is great! Its outdoor patio is nestled in a corner of the Wynwood Walls, which surrounds you with some of Miami's best graffiti art. If you choose to eat inside, the interior is spacious, air conditioned and nicely decorated. We ordered the Maduras, Hambuerguesitas, Ropa Vieja Empanadas, Chorizo Hash, Hamachi Ceviche, Tequenos and Shrimp Tacos. My favourites were definitely the Maduras and the Tequenos. They were interesting, tasty, reasonably priced, and a large enough portion to share with 2-4 people. The other tapas were also pretty good, but tiny portion sizes and not worth the price. Overall, the service and location were great, and the menu had a good variety of options, but the food was not worth the price.
(3)
Sofia T.
Over a week of dining in Miami, this was easily the best restaurant we tried. My worries that it would be yet another trendy venue with over-priced mediocre food was unfounded. First impressions were great, inviting dining room, and on a busy Saturday night our reserved table was waiting for us. (appreciated, since the bar was packed) EVERY small plate we tried was excellent, served hot, made with care: Empanadas, "gambas al ajillo," skirt steak skewers with chimichurri, chicken skewers with scallion and chipotle, latin caesar, roasted cauliflower, pan seared fish. Almost cancelled our night at Sugarcane to return here... should have followed that instinct--WKB is far better, IMHO. Would I return? Definitely!
(5)
Stacey C.
Food is nothing special, it's just fun to sit in the outdoor patio with all the beautiful graffiti art and murals. We tried the octopus skewers, the guacamole, the short ribs, the crispy pork, the empanadas, all were decent. The fish tacos were terrible on packaged cold soft tacos, as were the gambas ajillo (no flavor!). A few other dishes for the table to share.....still a fun evening, but there is better food to be had, that's for sure. It's cool neighborhood, nothing else like it, even in Brooklyn, so check it out maybe for just a drink. Food is just ok.
(3)
Crystine W.
Forget SoBe, Wynwood Walls is where the locals hang and where you want to be. Art and intriguing visuals are absolutely everywhere and it is such a nice ambiance to be surrounded by the emotion and mystery that is art. The restaurant is located at the center of all the visual action. For ratings, they score: Food: 3/5 Atmosphere: 5/5 Service: 4/5 Price: 3/5 We ordered for dinner their signature clams dish, Mexican Elote, Pork Taco Special, and the Crab Salad special. My favorite was definitely the signature clam dish, Mexican Elote was far too salty. The atmosphere is very unique and enhanced by the artistic murals on the wall. It is quite romantic, and I highly recommend dining in their garden-ish area whenever possible. We'd definitely come back next time, but mostly for the atmosphere and not so much the food.
(4)
Christi S.
Great food, but do not make an 8:45pm reservation - the kitchen closed at 9pm and we are rushed to order!
(3)
Maziel N.
I am going to give this place 2 stars for the OK service but the food was nothing out of this world or mind blowing it actually sucked. There are so many places in Miami with overall better food and service. Its truly disappointing, you are paying only for the ambience because It's just over priced tapas with unoriginal flavors and presentation.
(2)
Gwendolyn P.
We were a party of three and ordered three things each. All were excellent. The portions were very sizable particularly considering the quality and the cost. I really enjoyed the calamari and the guacamole. Everything was divine.
(5)
Jessica W.
So good!! I came on a Saturday afternoon for a late lunch and loved everything we ordered. They have a big patio so we sat outside to admire the wynwood murals. Some of the highlights included the: Red sangria- one pitcher was great for 4 people at $35 Gazpacho-cool, refreshing, tomato/garlicy soup Shrimp ceviche with a coconut sauce and pineapple chunks Ropa vieja empanadas Coconut upside down cake- trust me, you want to wait the 15 minutes for this warm, moist and delicious cake! We received great service from Denise, the food came out quickly and our glasses were never empty. Definitely a place I need to return to!
(5)
Angela L.
We're here on a Monday night. Great service. Our waitress is from DC, of course. Loved the Roba Viejas and the 48 hour pork they were the table favorites. The art work is so inspiring.
(4)
Yili W.
The fact that you can't split the check killed me since I'm a poor college student, but it doesn't take away from the fact that I had a really nice meal here! Atmosphere is super cool and there is interesting art all over the place in Wynwood fashion. Everything we ordered was really good. Guacamole was amazing, especially the chips. Fried plantains with cheese were SO good. I should've ordered them instead of mooching off my friend. Cauliflower with bacon and caramelized onions is really amazing and has great flavor. I got the chicken empanadas which were good but not as good as other items on the menu. The coconut upside down cake comes out hot and is AMAZING but I didn't like the whiskey caramel sauce.
(4)
Sophie K.
On my first visit months ago the clay pots filled with various meats were interesting. I returned yesterday to what ended in a huge disappointment. Since it was a business meeting we ordered mostly tapas. The bacon wrapped dates were the size of a quarter. Maybe even smaller!! The pita was stale, and the shrimp tacos which brought two tacos in one order had two tiny shrimp each. They tell you that all desserts take 15 to 20 minutes because they are made to order yet the bread pudding was warm on the outside and cold on the inside. I wouldn't not come here again or recommend it to anyone. Drive down a few blocks and check out Sugarcane instead.
(1)
Luisa C.
Do you have a reservation? That was the first thing we were asked when stepping into this very hip restaurant. Funny enough, about 80% of the seats were not occupied. I am not sure, if this means that this place requires reservations usually. Luckily that was the only awkward moment of our visit at this artsy place. I could sense that the entire restaurant crew tried to work together, making for a good flow. The restaurant manger (from France) was very polite and explained their new menu set-up to us. I was actually very excited to hear that we were going to experience their "first go" on a pure tapas-style-menu. They suggested to get anywhere from 2-4 plates per guest, and to share.... and that we did! (The plate prices varied between $8 - $20+) Our proteins: Chicken on a stick - basically, about 3 oz of chicken with a special aioli sauce, perfectly grilled. Skirt Steak on a stick - they served this with a less oily version of chimichurri sauce. Scallops over polenta with tomato feta salad. I would order this over and over again. The scallops were perfectly cooked and topped on triangle polenta pieces. Our veggies: Boy Choy, flash fried with a garlic infused soy sauce. Yum! Never had something sooo deliciously interesting. Brussel Sprouts with Bacon - very yum, even though I prefer my brussel roasted. That would be a thought.. to the chef.. Wild card: Bacon-wrapped-almond-filled dates. Yup, all this was pure decadence. This was served on a bed of arugula and red onion salad. Dessert: Coconut pound-cake with caramel sauce; This was a great suggestion by our waiter, and we were not left disappointed. Super delicious!! This little bomb of sugar explodes in your mouth and makes one really happy. :) I assume, somebody realized that this place needed better service, judging from the previous reviews. They are on a good start to make it there. I could sense that it was the mangers integral interest to have satisfied customers. He took the time to talk to us throughout the night and explain the foods on the new menu to us. We left very satisfied. I will definitively be coming back!
(5)
Johnny T.
Five sexy stars... and 'sexy' is the operative word. Wow. The vibe is so hot that one might be compelled, as the great poet Nelly once penned, to take off all of one's outer clothing. Sexy people. Sexy environment. Sexy drinks. Sexy music. Sexy food. This place is sexy. Each time I walk through the doors and take a seat, I'm reminded of why I wanted to live in Miami and why I am so happy to do so now. I understand why Madonna dreamt of San Pedro. I get it why Christina had an infatuation for big brown eyes that hypnotize. And remember how Gertrudis set the outhouse on fire? Yep. I now know the feeling well. There's emotion and passion at WK&B. Experience it. Now, before folks say I'm telling folks to set things on fire and run off to foreign lands (not that there's anything wrong with that), let me set the record straight. Simply by coming here and dining, you'll be able to have a wonderfully sessy (yep; sessy) experience. Eat. After all, this is a restaurant. The plates are small, but shareable. Truly. Some tapas places seem to laugh at customers by giving them miniscule portions meant for 'sharing.' Not so here. You'll eat well. Chef Miguel Aguilar would not have it any other way. As for what to eat... well, that depends on your tastes. But, you're in for some surprises. 1.) Flash-Fried Bok Choy. For real for real? Yep. I've never been one for bok choy but with the way this is prepared (flash-fried (duh) with soy garlic), I couldn't stop ravaging the plate. Nor could I believe that I would be so excited about bok choy; 2.) Maduros. Maduros will always get a smile out of me. I've found even when they're not so good, they're still good. These are delicious. Wonderfully caramelized and topped with queso fresco and a cajeta of some sort, the new spin on maduros provided a nice way for my senses to open up to an old favorite; 3.) Chicken Empanadas. Mothers of the world, watch out. This is slap-your-mama-good food. Someone *will* be slapped because of this dish. The well-seasoned pulled chicken sits in the artfully-crafted doughy shell. But what makes this dish incredible is how these elements pop with the addition of the cilantro crema. O.M.G.; 4.) Queso Frito. If you don't like cheese, give yourself 10 lashes. I'll wait. Who doesn't like cheese? Not being able to tolerate it is one thing. But, who doesn't like it? Hot, melty cheese. Paprika sausage. Salsa, Cilantro. Daddy like.; 5.) Scallops. Despite my aversion to eating these sea monsters after seeing what they look like (hundreds.of.eyes. Horrible), I was talked into getting this dish. Thank you. Perfectly-seared and paired with polenta, feta and tomatoes, this dish is substantial, creamy, buttery satisfaction on a plate. Everything is so so good. And, I haven't even started in on the crowd. I... oh my... the food... the art... the music... the eye candy.... don't mind my singed clothes as I make my way to the islands, entranced by cinnamon skin. It's just what an experience at WK&B does to a person.
(5)
David A.
This restaurant is amazing because of its location and feel, however do not go there if you are expecting amazing food. I would recommend to go there if you are with a large group of friends and are trying to stay in the Wynwood area. Drinks are really good. Do not except fine cuisine but good food. If you have never been you won't be disappointed!
(4)
Katie C.
Maybe it was the murals, or the ginormous stripey man looming 10-feet-tall in the corner of the space. Wynwood kitchen simply slayed me in every way possible. From the second I walked up and saw monumental art installations framing maze-like outdoor gardens, I knew this was going to be an experience that went far behind culinary. Once inside, my eyes were greeted with a plethora of in-your-face, color-bursting art. My nose was treated to swirling scents of mojo, garlic, seafood and wine. The high ceilings and dimmed lighting provided an ever so inviting ambiance that seduced me immediately, and this is all before I'd even seen a menu. We ordered an assortment of tapas, or small plates, and as they rolled out, I couldn't believe the awesomeness that was spread out before me. Ropa Vieja Empanadas (aka heaven pockets), Calamari, Bok Choy, crazy-awesome-delicious bacon-wrapped dates, sumptuous scallops and flash-fried fish so tender it was practically falling apart on the plate. It was a feast for kings and every dish I tried was mind-bogglingly rich, savory, and well-executed. Serious kudos to the chef! The appealing aesthetics at Wynwood are impressive enough even without the superb sustenance. It's the type of environment I would love to lounge around in and just chat and drink away an evening absorbing the innovative decor. When you couple such visual originality with eats of the highest order, this place is a n indisputable must-try in the MIA!
(5)
Jordan N.
I only had two things here. 1) Crispy artichoke hearts ($10) - the artichokes tasted as if they were previously canned and then friend in-house. Not sure what to make of it - it tasted good, and then it became too much, too old too fast. 2) Braised beef ($22.50) - this gave me a heart attack when they brought it out. For the price, I was expecting a decent entree, not an appetizer-sized dish with an uninspired plate of rice (as if it was coming from a cafeteria). But admittingly, the braised beef clay pot tasted amazing - by itself, I would have given it 5 stars. But considering the price, I doubt I would order it again unless if someone else was paying or if there was a special deal added to it. Atmosphere? Yes, the paintings and the artsy vibe shows on its walls. The chairs are not comfortable though. And service was nothing notable - they could improve a bit on it. Would I return? Knowing now the tiny portions and the hefty price in this gritty part of town - no, at least not so fast. Let's leave the hefty prices out of gourmet/ethnic eats in local neighborhoods into the past - Miami is in no hurry to be like the Beach. Let's keep it gourmet/ethnic - and real.
(3)
Saul F.
The Gambas al ajillo were amazing! The steak skewers were good, the ropa vieja empanadas were ok...the Brussel sprouts were a little off...a bit too salty...thankfully i had a great belgian ale to neutralize the flavor, then on to the Latin Misu as a dessert which was an excellent suggestion by our waitress. I enjoyed dinner at this place.
(3)
Cam C.
Nice place, great ambiance. The music is too loud, though. Love the colorful art that sorrounds the restaurant both inside and out. The food was good. We shared scallops, short ribs, and empanadas. My friends loved their spicy drinks. Seat at the terrace, if possible. It's very nice.
I have only been to this place during Art Walk but each and every time this is usually my first and last stop. Not sure if it's just me or if the bar service is incredible but I hardly ever wait long for a drink. The bartenders are top notch and that's all a beer snob like me really needs! The venue isn't small but not huge either, however the decor is great! Totally ties into the area yet stands out on its own. If you are into art or just want to try something new, definitely give this place a shot. I hear the food is pretty top notch as well.
(5)
Ryan N.
Food is good but even for small plates was tiny portions. Had the scallops, shrimp tacos, ribs and 48 hour pork. Got the tab and it was $100 with tip, which was for the above dishes and a couple drinks. I'm pretty well versed with Miami pricing and I understand gentrification but this seems to be taking it a step further. Just as a note a bum asked me for change the second we walked out the door to the restaurant. Still hungry on my way home so I went to McDonald's.
(3)
Albert M.
"Your food will come out as it's ready," said our informative server, "tapas style." We ordered a dozen things between 4 of us only to have an, apparently, incredibly efficient kitchen pump out all twelve in five minutes. I'm happy to report that was the only hiccup in our visit, though. The food and drink were great. No one was stuck up and the ambiance was really nice. I'll definitely be back - and stagger my orders next time. Get the bread pudding and the 48 hr pork.
(4)
Laure M.
Where is the former menu???? I wanted to try this restaurant for a long time, made a reservation for saturday night. We got there and discovered the new menu which is only small plates to share???!!! No way, so disappointed. Well we left, we were in a mood of good comfort food (steak frites and burger/fries) but they don't serve anything like that. I even asked our waitress if they served fries and she replied "no but we have creamy polenta"... Uuuuhhhh right, that's pretty close :) Too bad. If they re-offer their former menu, then I might try it.
(1)
Laura D.
I think the Empanadas are the best thing on their menu. The service has been great both times I've been, even on extremely busy nights. I would just come back here for empanadas, even a full two orders of it. Probably my favorite in Miami. How do they do it? Looking forward to coming back again.
(4)
Wil W.
Food was great, staff was warm and wonderful, dinner crowd was electric. The artwork added a nice touch to the ambiance. My dinner party are all from out of town and I'm sure that any of us will revisit the next time in Miami.
(4)
Joanna R.
Only went there for drinks Saturday night after Art Walk. Had an AMAZING time here sitting on the outside patio. Live DJ was rocking some sweet tunes and with all that art in the open air I was definitely in the zone. Just a beautiful place with good drinks to enjoy a perfect Miami night in. Had a drink that I think was called Christian Awe, made with prosecco and berries. Hmmmm yummmm. WILL DEFINITELY go back there for a buzz starter whenever in the design district area. Salud!
(5)
Meg H.
WKB - How do I love thee? Let me count the ways... 1) Your White Sangria- I DIE for this 2) Your Gazpacho - The best in Miami hands down 3) Your Churrasco with Black Beans- How can carb-free be so good?!? 4) Your Atmosphere- Dining by the Wynwood Walls and amidst the craziness of Art Walk 5) Fried Calamari- Not healthy but I don't care! In love with the fried peppers and amazeballs sauce 6) Maduros with Queso Blanco and Crema- Enough Said I could go on and on but at the end of the day any place that if even for a moment makes me think it's okay to get drunk and fat has my heart!
(5)
Alison M.
Wynwood Kitchen and Bar deserves a solid 3 stars. If it was just for decor I'd give the place 5 stars because the place looks amazing. Huge colorful murals ala Art Basel line the walls both inside the restaurant and out. The tables and chairs are just as unique and I was really excited to try the food because everything on the menu sounds so good. Our food arrived beautifully plated, but here is where Wynwood Kitchen and Bar falters. The food looks wonderful, but unfortunately it just doesn't taste as good as it looks. Yes, its fresh, but either it lacks flavor or it's got too much. Very inconsistent. For example, I ordered the eggplant sandwich and mixed greens. The sandwich was lackluster and lacked flavor. I kept wishing there was something I could spice it up. On the other hand the mixed greens it came with were drowning in a really overpowering ginger dressing. I really didn't like how there was no mention of the dressing on the menu because that was all I tasted. It really should have been named Asian Salad, not mixed greens. My lunch companions all felt the same way about the food. While it was neat that the beet salad had a gueyere foam it was mostly beets with a side of greens. The turkey burger lacked flavor and the chipotle in the coleslaw was off-putting. I'd probably come back for drinks or desert, but not to eat.
(3)
Steve N.
So far, nothing special. It's nice. I might go back. I ate at the bar to check it out. The veggie burger - their own recipe - with garlic string beans and cole slaw, said to be spicy but really not, were my choices. The veggie burger was, I believe, mostly quinoa, and fried. It came out very hot, which was good. There was no revelation, though. The garlic haricot verts (unfortunately described as string beans) were very good. The beer, Paulaner Hefe-Weizen, was nice. With tip, the meal was 30 clams. More stars? Maybe a return visit, and a different dish. Sakaya, Gigi, and Michael's Genuine are exciting, though, so it's hard to see myself returning when those choices are so close.
(3)
Marcos R.
Despite the mixed reviews, I wanted to give Wynwood K & B a try. I commend anyone for their efforts to help rebuild an area. I liked what they did with the space for the most part. Roomy dining areas and an expansive courtyard. The art/decor was a little much. It looked like Sheppard Farey threw up over everything. Although I kinda like the artist, it was just a little too much of a good thing. Not enough to spoil my night, but it's worth pointing out. The menu was pretty elaborate, slightly pricey for what it was, but I thought the food was pretty good. The waiter got some of our order wrong, but it wasn't a big deal and we liked him. Overall, we liked him. We could've done without the maitre d though. She just seemed a little inexperienced. We arrived at around 7pm, the place was sparce, maybe 15% of the tables were occupied and we asked to be seated at a booth. She denied us because there were only 2 of us, saying she had a lot of reservations for parties of 6 this evening. By the time we left, granted there were a lot more patrons, but about half the booths were still unoccupied. So that was a little annoying. If I go there again maybe I'll be a little more persistent about where I prefer sitting.
(3)
Jamie R.
This is an impressive tapas place that takes full advantage of a stable of world-class muralists, both inside and out in the adjacent open-air art space. The walls that create the space, called "Wynwood Walls" and "Wynwood Door," are a marvel to visit in the day, and mesmerizing to vist at night. NOT to be missed.
(5)
Patsy K.
This has to be my friend resturant in all miami. I go there WAY too often. to the point that the waiters already recognize me. is that good or bad? I always sit outside. If you sit inside you will honestly loose the experience. Wynwood Walls is beautiful and what better way to have an amazing meal in the middle of it all. the resturant concept is tapas style, but trust me, I have ordering at WK down to a science. Everybody I go there with trust my judgment so I order the first round of "appetizers" and then everybody orders their own meat for the second round. the MUST haves are: the dates queso frito ropa vieja empanadas maduros
(5)
Giselle C.
Was back home visiting Miami and decided on wynwood kitchen and bar for a girls dinner on a random Tuesday night. Love the vibe and atmosphere, we sat outside and enjoyed a very light breeze. Waiter was a little pushy but the food was pretty good. Best thing we ordered: gambas al ajillo! Can't say much about the drinks because we ordered only wine and beer. Over all a great night with my girls!
(4)
Patrick L.
This place is an attention-grabber, an artsy conflagration of color burning garishly on a corner in what is a pretty bleak neighborhood. I don't think you'll have any trouble finding the place; no need to break out your Yelp Monocle. Inside, you'll find plenty of interesting, bright-colored abstract paintings hanging on the walls, along with a pretty funky Rainbow Man sculpture. The bar area and dining area are separate and distinct, and in both chambers, you'll also find plenty of interesting, bright-colored abstract humans. Drink menu looks excellent, with signature cocktails named after artists. Solid little beer selection too. I didn't partake in either, so I can't comment further. You'll notice that this place is LOUD. Thank the concrete floors - the decibel level is similar to what was found at nearby Gigi. It's not a relaxing place to have a meal, and it's not exactly conducive to conversation.....I couldn't even hear what my dad was saying, and he was sitting right across from me. The menu does look inviting, and did pique my interest with a varied selection of salads, apps, burgers, sandwiches, omelets, and "clay pots." In a decisive mood, I spent less than one minute scoping out the menu and chose the braised pork with garlic and mint clay pot with the jasmine rice option, for $18. The "jasmine rice" looked, smelled, and tasted suspiciously like plain old white rice, so WK&B, ya might want to amp up the jasmine a little, as in actually use some. Just sayin'. The pot of swine-y goodness was of an "OK" size, similar to what you'd find at a Thai restaurant. The dish was on the delicate side, which worked here in my opinion, as I don't think I would have wanted a garlic-and-mint bomb overpowering the meat. We ordered bread pudding for dessert; it came out as a relatively small cylinder. I'd say this pudding seemed a little too buttery and not spicy or vanilla-heavy enough; I'd prefer a more assertive bread pudding. I'm going to give 3 stars initially. My feeling is that I'm certainly not blown away, but it does show some promise. I'm thinking this might warrant further investigation, with the right crowd, i.e. one that doesn't mind shouting over dinner.
(3)
Hugo P.
I really hate having to write this since this area really needs a restaurant like this. We went there the other night with a large group and probably ordered every item in the menu. We sat outside in the terrace which was great as the atmosphere is just amazing. The murals, music, etc just make this an amazing place. The food, however, needs to be completely redone. Nothing (I repeat, NOTHING) was out of the ordinary. Food was just OK. With so many good restaurants popping up in the area, I would go somehere else for dinner. Go for drinks. Great place.
(3)
Martin O.
I dropped in for a late lunch at Wynwood Kitchen and Bar. The service was excellent and the food was very good. We started with an order of the lamb sausage and some bread. The sausage was very lean and the bread hot out of the oven. My daughter had the Beet salad and I had the Burger with fries. Both were very good -- the burger was also very lean served on a Brioche bun. The burger could have been much hotter. There are two large main dinning rooms with more than expected room between the tables and booths, an outside dinning area in back and a bar. The inside is gorgeous with high ceilings and artwork on the walls. They have free wi-fi (ask for the password). There is plenty of meterless parking on the street and I noticed a private security company out in front for this up and coming Wynwood neighborhood.
(4)
Alex H.
In the Wynwood, the mighty Wynwood, the food is overpriced. It always pains me to write less than favorable reviews. I recognize that there are many parts to running a business. Everything from managing employees to ensuring a good experience for customers. That said, I just can't put a favorable review. The service was good. Reservations went through smoothly. The staff was friendly. The price was just way too high for what was offered. Initially, I had come here for a full meal, but we ended up only ordering two plates and didn't waste our time (or money) on drinks. We ordered the hummus and the fried calamari. For the portion size and quality, the price was not proportionate. I had trouble justifying ordering anything else. The other dishes were priced much higher and it just felt flat. From the time the valet took my car to the time we were out the door and back into the car, it was 45 minutes; and that included a walk around the art wall. Afterthought: This was my second attempt to eat here. The first attempt was on an art walk night. I'm happy I didn't have to WAIT for seating because I would have been VERY angry with the quality. Bottom Line: 1.5 stars really. The two star rating is generous.
(2)
Caro D.
I feel like I'm missing something, I've been hearing all this buzz about this place, so I finally decided to go. Yes, the decor is great, super neat concrete walls adorned with massive colorful slabs of art (note that the concrete walls make the place insufferably noisy, so I would suggest a table farthest away from the bar area if you have any intention on holding a conversation). But the food was, eh, average to above average. After reading a bunch of not-so-shining reviews, I decided to play it safe and order the regular burger. The fries were great! The Burger was tasty and warm, but nothing out of this world amazing. It was good, decent, but I've had better. My biggest complaint about this place is the price-to-food-quality ratio. It seems absurdly overpriced for the type of food you're getting. The location seems kind of sketch especially at night when all the galleries are closed, but at least there's free parking. Final nugget of advice: DO NOT ORDER THE MAC AND CHEESE. It's awful. Ugh. I'm offended.
(3)
Grisel L.
Another trendy, expensive, small plates restaurant within a 5 mile radius. The food is more traditional than the competitors a few blocks north. My lunch guests and I ordered a bunch of different plates to share. We had the the chicken empenadas, steak skewers, calamari, bok choi and scallops. I enjoyed the food, however we kept ordering more servings because it just wanst enough. And of course, this added up to a pretty hefty bill. Our server was very friendly and offered her recommendations, which were on point. The decor of the restaurant is really artsy and funky. It has a real down town vibe to it. We were the first ones in the restaurant since it was a business lunch. I would like to return for dinner, when perhaps there is more of a fun ambience.
(3)
Richard K.
I went during Art Basel and of course the restaurant was jammed with people and were only taking reservations. However, to my surprise, the manager Steve accommodated my every wish. I got what I wanted, which was seating outside. Looking at the menu, they have a unique list of cocktails and a nice selection of craft brews for a trendy restaurant. After ordering my Belgian, it was off to look at the tapas. We decided to split two dishes between three people. We settled on the Flash Fried Bok Choy and Churrasco Steak. Both were excellent especially the Bok Choy and both were tiny proportions and left us wanting more. Sadly, everything at Wynwood Kitchen is also a bit pricey. The price of the dishes and drinks is my only knock on this first class establishment. If you can get over that, everything in this place will dazzle you from the murals all over their walls, its attentive staff, and its unique location to its tasty food. It has it all....at a steep price
(4)
Carina H.
Going into the restaurant I didn't know it was tapas based. I was hesitant but changed my mind as soon as we got our guacamole, maduros, and mexican corn. The highlight was definitely the maduros. I didn't want them to end. Cheesy, sweet, savory. Just perfection. Our waiter, Stache, was friendly, attentive, and funny. I had a pumpkin beer, but next time I plan on trying one of their artist cocktails.
(4)
Melanie Dawn M.
I stopped in at Wynwood Kitchen & Bar yesterday after a lovely day of photographing street artists in the Wynwood Art District. As my excellent server Caroline explained, this is a "tapas" style restaurant, (defined as "small Spanish savory dishes, typically served with drinks at a bar") The dish I ordered (Florida Pan Grilled Fish) is typically shared between two people as an appetizer, but it was a good dinner portion for one, too. The fish was red snapper, prepared with fennel and served with a corn salsa. The menu says it comes with an herb salad, but the salad is really just the bit of garnish on top of the fish. That is a minor quibble though because the meal was delicious! The corn was spicy (not eye-watering hot, just very flavorful) while the fish was crispy outside and perfectly cooked inside. I highly recommend a visit to the Wynwood Walls just outside, and then inside to see the fabulous Shepard Fairy murals. Tons of atmosphere and the only place I can recall seeing at least half the waitstaff with dreads, tats or both. Definitely recommend as a "must go" spot with friends.
(4)
Boni I.
I was at Wynwood Kitchen and Bar, and I must say that the food is very bad and also the pricing for that food is crazy. And other thing I don't like about this place is that they don't allow dogs at the outside area. Very disappointing, my recommendation to you is not to visit this place. BAD FOOD & PET NOT FRIENDLY
(1)
Loralei P.
A great Tapas Restaurant, They are very urban in design and showcase wonderful pop-art from local artists. The wait staff is efficient and fast. The food is tapas style, Ive sampled most of the items in their menu and was very pleased with the quality of food they serve. The seafood is wonderfully fresh and well seasoned. I've been here three times and they are consistent with their food quality, a great find and a good spot for a night out with friends or loved one. Do try these items: Scallops PEI Muscles Flash Fired Bokchoy Chorizo Hash Snapper Short Ribs A pitcher of white sangria
(5)
Lowell J.
The food was good, with the notable exception of the passion fruit with avocado "creme brulee" which was basically a cold sweet soup not remotely reminiscent of actual creme brulee. The place is loud and there was live music so don't come here for an intimate chat with anyone on a Saturday evening. Overall though I'd go back and I think it's best for groups
(4)
Janine G.
I've been here twice and both times I was seriously underwhelmed. The first time I came for lunch and ordered the pork belly, the wynwood salad, the bok choy and the ceviche. All the flavors were uninspired and, frankly, boring. Nothing new or interesting. The salad was just a caprese salad with heirloom tomatoes, the pork belly had no spice or salt, the bok choy was decent but was basically just stir fried with some soy sauce, and the ceviche was a measly portion of fish carpaccio with some mango salsa on top. For dinner my second time around I had the mushrooms, asparagus and calamari. Same issues. Roasted mushrooms with no flavor, calamari that I've had at every other restaurant in Miami and asparagus with some cheese on top. It seems to be all hype with no substance. The service was just as mediocre, if not a bit pushy and eager to get you moving. And the presentation of the food was just downright sloppy. I would definitely pass on this place as there are many other more interesting and original restaurants in the area.
(2)
Lana C.
What a artful place! I enjoyed the atmosphere so much I can have cocktails for dinner. Don't let the clueless hostess discourage you. Just be happy to be seated period. Try their signature drinks, extensive beer selection and share small plates. It is fun and a bit crowded but worth the visit. The outdoor area is such a unique place - just take it in and drunk text later. Two cocktail/beer per person, tapas for four, shared one dessert - $200.
(4)
Rachel S.
The location within the Wynwood Walls is the best thing about WKB. Not a huge fan of tapas style places as they tend to be overpriced stateside. WKB is no exception. The food is decent, but certainly nothing to write home about. I can't even really be bothered to write yelp about it. The service is damn near non-existent and that completely killed it for me. I was begging--literally begging--for a menu and a drink.
(3)
Julia K.
Three and a half stars definitely made me hesitate at the door. But the grassy area looked so beautiful and the art on the walls would compensate for any shortcomings. We sat down on a second Saturday at about 7:00. Wynwood had a nice pulse going with people and food trucks filling the streets. We had the steak which was very good. Hummus and beets were also very good. Octopus salad wasn't too memorable. Green beans were fantastic. Brussels were nice, and so were the chicken skewers. The ambiance was a ten. The prices were really fair and the service was quick and attentive. With a bit of a wine buzz, we strolled the galleries, had dessert off of a truck and really enjoyed being part of such great energy in Wynwood in July. So maybe the food was three stars, but the whole package gets a Solid four.
(4)
Ivonne Marie C.
I was hesitant about WK on a non-gallery walk Saturday, but was very pleased to see the lively environment, despite the heavy rain. They tell you the food is "tapas" style, and are small to medium plates - well, you have to compare them to normal Cheesecake Factory Plates. Typical of American food to consider the sizing small, it was perfect and we all actually left food on our plates, even though we shared. So - no they're not small, the plates are normal. Food ordered was very good: Snapper, Beets Salad, and Chocolate Bread Pudding. Food tried from other plates: Hummus, Pimentillo, Brussel Sprouts, Bok Choy Caliente - all also very good. Drink: White Sangria looked like orange juice - I wasn't pleased with the appearance, but tasted great.
(3)
Kar M.
I think this is my new favorite restaurant!! I loved the atmosphere, art and food!!! The pork tenderloin, empanadas, flash fried bok choy, and coconut cake with caramel are a must have!! That coconut cake was the best dessert ever!! Thanks WKB!! Looking forward to our next visit!!
(5)
Peter Z.
Went Saturday this place always has great food service was amazing manager came by our table twice to make sure all was good. Live music on this night was also very cool.
(5)
Jonathan G.
I'd like to take my time and review two things that set this place apart from any other restaurant in Miami: The Ambience & The Food. Wynwood managed to capture my two favorite aspects about visiting restaurants. Dining-out is an ordeal to start with, but making it a pleasure and leaving happy is something that only a few places manage to accomplish. This is one of them. You read it in the other reviews and you'll read it here... the place is gorgeous and art-ridden. Music is pleasant, people are nice, staff is attentive. Ambience is amply covered. The food. I wanted to compare this place with Sugarcane Raw Bar & Grill, one of my favorite places in Miami too. But it definitely has a different feel to it. The chef, Miguel, wherever he's from, gives the menu a latin flavor, but doesn't blast the food with the cuisine. It's subtle and unique. I ordered the fish... 5 stars. The mussels... another 5. Mexican Elote... meh. Fried queso.. eat it while it's hot! It's starting to sound like Miguel is from Mexico. But still, it's not Mexican food. It's deliciously awkward. Beer selection is just right. It's my second time at Wynwood. I'll be taking a girl on a first date there next time. Sorry sugarcane :(
(5)
Ethan N.
Tapas! delicious tapas. The artwork makes for a great enviroment. Really good place to come with friends. Got a bit loud, but still tons of fun.
(4)
Ana B.
Ha! Rock band! Love it! It was a Sunday, the guys are good from the band, really good to me! Service is good, bar is small and hot, typical for when you are at the beach and want a drink, prices are normal, could be cheaper for the bar style... down point is that they don't accept credit cards, but if you're willing to pay extra for your drinks, they have a ATM machine inside.. I'll go back some day for some more live rock n' roll :)
(4)
Juan S.
I'm always a little leery to go into this neighborhood (Wynwood) at night, so when a friend suggested we go during happy hour, I jumped at the chance. This place gets 5 stars for atmosphere alone. The art is amazing and everywhere! Truly unique. It's worth it just to make a trip for the art. Luckily the food is pretty good too. Sat in the bar (not sure if its the same menu as the restaurant), but the food was tapas style and overall pretty good. 4-5 plates seemed good for two to share. Empanadas, skewers and hummous were a few of the selections I chose. They were all good. I'm not a fan of tapas style food (small portions) and the prices were a little steep; also, the service was a little too much...the waitress literally described everything on the menu (not necessary) but she was friendly. But what makes this place great and worthy of a 4 star review is the atmsophere and its uniquness. It's well worth going. I'll definitely be back.
(4)
Sarah P.
Ivan, our server, was fantastic. Did an excellent job recommending drinks, as I was a complete lush on a rainy Friday afternoon. Nunca and Os Gemez (spelled that totally wrong) were amazing. The empanadas and pita w/ hummus & cucumber were delicious. The staff was spectacular and the bartenders shot way under par. Love the atmosphere and epic tunes, too.
(5)
jen r.
my girlfriends and i try to plan monthly dinners. for our xmas dinner we chose wynwood kitchen and bar. i was a little worried bc of very mixed yelp reviews, i even tried to change their minds and go elsewhere. i admit when im wrong and i was wrong!! wynwood offered us a totally enjoyable night!! beautiful decor, we sat outside overlooking the walls on a cool crisp miami night. our server was just ok, while the manager was super nice and attentive and made several visits to our large party to make sure everything was smooth. we had awesomely deilcious food - the standouts were dates wrapped in bacon, and the pico verde salsa. we also loved munching on the hummus, empanadas, queso frito, and chorizo hash. honestly, everything was good. pair all this with an insanely good and affordable malbec and we were very happy campers!! only slight downside is that is a little scary to get there thru this "transitional" neighborhood. but once inside you forget youre on the wrong side of the tracks.
(4)
Dee S.
I love Wynwood and I love how it just keeps getting better every time I am back in town. A friend recommended we visit this spot for a sort of reunion amongst old friends. So we did this past Wednesday. First Impression: It's really cool inside. The layout is big and airy. Very hip and artsy...fitting in as it should in Wynwood. Food: Eh. I went twice in one week and I had quite a bit to drink before I went back again and the food just tasted a little better. So....I think that says a lot. The braised short ribs - dry, but tasty sauce. I'm allergic to chicken (yes, it's true) but everyone said the empanadas were tasty. The sauteed mushrooms were good, nothing exciting or unique but good. The octopus skewer...::sigh:: overcooked and chewy. I did get the passion fruit creme brulee both times and that was on point. The scallops: hands down get it - legit very good. I can not even remember all the other things I tried and I tried a lot of things on the menu both times. Cocktails: ::sigh:: don't bother. Waitstaff: ::Shaking my head:: Seriously, they really do not need to do much but be a tiny bit friendlier. They just seem disinterested and bored and as if the customers are wasting their time. The waiter I had on the first visit was so rude and quick to order and run. The vibe just sucked. Manager: Came to my table to see how we were doing both times I went. I mentioned on the second visit to the rest. that I remember meeting him the first time I was there two nights before. Instead of just being like " Ok, we'll welcome back" or "Great thanks for bringing your friends to join us," (you know some type of hospitality BS that makes people feel comfortable and welcomed), he just looked at me and said "Ok" in a very cold rude way and continued with his little speech that he has obviously practiced many times. My friends even commented on that encounter after he left. Douche. Overall: The place is hip with decent prices but average to below average food & cocktails. The waitstaff and manager suck and that has soldify my disinterest in going back and spending money there.
(3)
Karen G.
Went to this restaurant with friends on their recommendation. Nice small dishes, very tasty, a bit too much pork, a bit too loud inside. Seems to have nice international waiters. Overall a very nice experience, would certainly go again.
(4)
Sam P.
The way I review it is if you are better value for money in all criteria, then you have 5 star. If you are value for money but good - 4 stars, if you are A-OK then A-OK. Indie with character and passion This place is value for the money but A-OK. Great ambiance, Great decor. food sounds better than it tastes. Had the empanadas and the brussel sprouts (both recommended) but a little flavourless for what I have had. The Deco by OBEY is one of the coolest I have seen.
(3)
Evan R.
I am a big fan of this spot. I always bring clients or friends visiting from out of town interested in checking out someplace unique. The interior and ground are all decorated by very unique artists and the experience is quite visual. The outside seating area is covered which is great for the heat or rain. There is a very large open grounds area with hundreds and hundreds of feet of murals. It is all on the property of the Wynwood Kitchen so it is a great spot to grab your beer and walk around and check out what is new and interesting. There is some additional art space that will be open on occasion with interesting features and exhibits. The food is primarily small bites. At this point I have tried almost everything on the menu and would have to rate the menu as excellent overall. Great variety of food and excellent flavors. The prices are reasonable considering the quality. However, portions are perhaps on the small side even by small plates standards. The bar is very well stocked with many interesting beers as well as a great wine selection. The wait staff and bartenders are always great and very knowledgeable regarding the unique menu.
(5)
Monica C.
This place is trendy. The art is amazing and when I think "art district" I actually picture this restaurant and not the others closer to the actual art district. Ever since the Yelp Elite event in January, I have had this place on my "return" list. I was finally able to return this past Monday. The food- oh the FOOD. I love the food. It was a party of two and we ordered food for like 10. The calamari was crispy and delicious. My steak was cooked to perfection. The scallops were my favorite. pan seared with tomatoes and feta. My mouth is watering as I type this. The drink menu is also fun. Although, I am not a beer fan they have a nice selection. Love Love Love this place.
(5)
Christina S.
Awesome place that I found while looking for things to do in Miami while on town for the Davines World Wide Hair Show recently. I know that there are tons of restaurants and spots in South Beach or elsewhere for that matter but I don't dig the touristy run of the mill stuff and I prefer to find areas with some culture and knowing that Art Basal is held in Miami I did some research and stumbled upon the Wynwood Arts District which features some amazing murals by great graffiti artist. Now about the restaurant..... After perusing the streets up and down looking for artists like Swoon, Roa, Buff Monster etc I came here to end my day with a light bight and a cocktail. The entire place is a piece of art... If you dig urban street art then bookmark this place as well as dine. I ordered the Manchego Salad along with the Nunca cocktail. Two in fact.. It was amazing... Well made drinks and the food is amazing. Service is amazing. The art is rad and the concept as well. Check out the signature cocktails menu which features drinks named after the contributing artist from the Wynwood Walls like Shepard Fairey, Ron English, Nunca etc etc..
(5)
Jan N.
Nice ambience. Best to sit outside to enjoy the artwork and greenery. Other than that, I wasn't blown away. Food was okay - a bit pricey for the amount you get. I'm aware it's tapas style, but coming from a Spanish descent, I'm not used to such small tapas! I'd return just to maybe sit out back and bask in the walls of the courtyard. If you decide to have a bite, I'd suggest the cheese tapa.
(2)
Hope P.
I am really impressed with my experience at Wynwood Kitchen and Bar ... Thank You YELP! I came here on a second Saturday of the month for Art Walk and read many reviews to know this is the place I had to start the night off at! My man made reservations on Open Table and because of the Miami Heat game there was a lot of traffic and construction was going on the highway to make matters worse. I believe we were 30 mins late but the hostesses were extremely friendly and said our wait would be 30 mins and they gave our table away, but they had a table outdoors that was ready right away ... score! The outdoor seating couldn't be more perfect! The weather at 7pm was fantastic and I got views of the Wynwood Walls outdoors and the neat sculptures and cute tables and chairs outdoors. There are nice old time lanterns on the table that sets the ambiance, and our waiter had the coolest Mustache! The waiter was attentive and fantastic got us waters, took our orders when we were ready and checked up on us and gave us the check all in perfect timing. We ordered the Bok Choy Caliente which was amazing! The delicate Flash Fried Bok Choy just dissolves in your mouth and there's a Sweet Coconut soy dipping sauce to accompany it, not very coco-nutty which is good. Ive been buying lots of Bok Choy to cook at home in Stir-Fry's after this night! Im a FAN Also the Octopus Salad .. delish! There's olives, celery, red peppers, and potatoes on Mixed spring greens and the dressing was perfect, and I found there to be a good portion of Octopus by restaurant standards. The Skirt Steak Skewers it was drizzled with Chimichurri nice and tasty. The Grilled chicken was delish and the Quinoa was made soo fantastic it tasted like risotto amazingly yummy with the Peas, Peppers and Parmesan mmm I still think of this dish!! The waiter had a good sense of humor I needed my card validated and I called him over " I Mustache YOU a Question... But I'll Shave it for Later" Okay I couldn't help myself .. The manager even came by the table to say a few funny words just an overall great time here. I will Be BACK
(5)
Sabrina L.
Visited this restaurant during art basel and it was a great experience. The menu has plenty of vegetarian options, this time i tried the hummus, the mushrooms , the scallops and a vegetable that has a weird name and I cannot recall for the life of me, but it was delish! This place is always pretty packed, so i recommend booking a reservation ahead of time. Our waiter was polite and on point. I prefer the outside patio, it has a lot of cool art. Check it out!
(4)
Lillian D.
Went to WKB for lunch on Saturday. LOVED IT! The space has a cool, eccentric vibe to it. I love the tall skinny/tall man piece of art at the window. My friends and I have been wanting to try this place for a while and we finally did it. Totally worth the wait. The food was great. There was a group of 5 of us and we sampled a large section of the menu. The chilled corn soup was one of our favorites. It was fresh and creamy at the same time and you could taste the corn. I'm usually not a big fan of chilled soups, but this one changed my mind on the subject. The queso fundido and chorizo was hot and gooey and delicious with just the right amount of spice. The skirt steaks skewers were good, just a tad over cooked. The chorizo and potato hash was wonderful, but the quail egg on top was slightly over cooked. The deviled eggs were perfect. Our favorite by far was the pork belly, OMG! Perfectly cooked with great taste, you must try these. As for drinks, the white sangria was good but our favorite was something called the Guayabera, yummy, packing a punch. Our server, Macarena (yes just like the 90's song), was the best part of our experience. She was funny and informative about the menu. Warning us ahead of time that the dishes tended to be on the "spicier" side but they could work with us. My daughter has severe food allergies and Maca was great working with us and the chef to ensure that may daughter had a great meal and we didn't have to rush to the hospital after. Her efforts were truly appreciated. Overall, I highly recommend this restaurant and I will definitely be back!
(4)
Mitchell M.
Cool restaurant at the epicenter of Wynwood. Shared 7 different plates including guacamole and chips (very good), hummus and hot pita bread (good to very good), chicken skewers with a orange/red dressing like sauce (so so), skirt steak skewer cooked medium rare (I like skirt steak cooked medium well) with chimichurri sauce it was ok, salad (ok), cauliflower with onions (not so good), flash fried bok Choy with onions again ( good concept). Also had grilled chicken with quinoa.
(3)
Brett N.
Why 5 stars? Because my senses were overwhelmed. --- --- --- Fundamentally, this review is going to suck. When you're being taught how to hit a baseball, there are the standard basics: keep your on the ball, level swing, don't dip your shoulders, etc. And when you're a young, aspiring Yelper... you are taught the basics just the same: make notes as to what you ate, take pictures, remember specifics, etc. I did none of that. I basically sat down, and shoveled what seemed like an unlimited amount of food in my mouth. I have no idea what I liked the most, and what I liked the least... I just know that I walked away in a very deep, and very blissful food coma. It's not often that your post-game at a restaurant involves an art show. But the art outside of Wynwood is just insane. As great as the food was, the art might be better. It's incredibly unique, and very large. I can barely paint a stick figure, so I look upon these wonders with awe. If you don't have time to eat, at least check out this "courtyard" of awesomeness.
(5)
Evelyn M.
Good food, good vibes! The 48 hour pork is a must have! The food comes out so fast even though they were very busy. I think they need to seriously work on their wine list though. Ridiculous mark up for cheap wine.
(4)
Ghermay W.
Awesome tapas
(3)
Glenn G.
After sampling their food at a Yelp elite event recently, we were excited to return for the full experience on 2nd Saturday Art Walk. That excitement was short lived and almost ended before it started. ATTEMPT AT RESERVATIONS: Walked in around 3 to make a reservation for that evening. The hostess abruptly said no; and further added it'll be a long wait if you want to come back with no reservation (with a slight attitude). We walked out a little annoyed after being so welcomed only 5 days prior. My loving plus one (Marisol F) went back, as she recognized the manager and asked if he could do anything since it was my birthday. He was shocked by the info we were given and promptly set a reservation. DINNER ARRIVAL: We were over the earlier fiasco and arrived for our reservation, but were surprised to see the restaurant was not a full house (and yet she turned us away earlier). DINNER: We shared a variety of tapas and overall we were impressed: lemon-pepper calamari with pepperoncini marinara (excellent) churrasco steak with black beans (more like black beans with steak & a bit salty; still good) fingerling-chorizo hash with caramelized onions (home run winner) maduros (sweet plantains) with queso fresco and nato (excellent) The party a few days ago included: chimichurri skirt steak skewers, ropa vieja empanadas, boobs, bacon wrapped dates and queso frito (all excellent) Our server was nice but disappeared all too often. 15 minutes to welcome us, another 15 when asked for a minute to scan the menu, and yet another 15 minutes lost waiting for anyone to take the credit card so we could pay. THE BATHROOM: I like bathroom attendants because with them present, bathroom users tend not to be slobs (flush, wash hands, toss paper towel IN the garbage can); but their bathroom attendant was a bit aggressive (for that tip). Exiting the bathroom corridor, I literally had to circumvent his extended arm that was blocking my way; "GUM SIR?" His extended arm was pointing at a tip jar surrounded by bubble gum. A bit over the top and I shouldn't feel bad for not carrying cash to the bathroom and not tipping him. Guests should feel welcomed; not pressured. ATMOSPHERE: outside area (eating amongst the Wynwood Walls & comfortable dining area; awesome). inside area (trendy art, great layout, lively bar scene; awesome) OVERALL: Customer service and waiter let us down; but look forward to returning and trying again, especially since the food was very good
(3)
Paul W.
Five of us stopped here for lunch at about 11:45 on a Wedensday. We found an open meter within a few steps of this place, and indeed, we were alone in this restaurant the entire time we were here save 1 other table with about 8 patrons seated at it. Service was very good and attentive, though the gentleman who came out to clear the plates and ask if we wanted anything else was very difficult for all of us gringos, none of whom speak Spanish, to understand, even after asking him to repeat a few times. We ordered several small plates for everyone at the table to share, including 2 orders of grilled chicken skewers, an order of scallops, pico verde, hummus, maduros and I think there was one more plate in there as well. I had a soft drink, everone else had water. The food was very good (though I didn't try the scallops as I'm generally not a fan) and I think everyone had just enough food to satisfy them. Towards the end of the meal, the general manager came by to thank us for stopping and to ask if everything was to our liking. One of the people in our group commented that she likes this place, but that it's always too busy for her to come here during Art Walk. He said "Not anymore, I'll give you my card!". He left and returned with a card for her, and he gave all 5 of us "Wynwood Nation Citizen Cards" which entitle us to get 15% off our future checks if we come here Monday - Thursday. He also took 15% off our check that day as well. I thought this was an incredibly generous gesture on his part, especially when, as mentioned, we were basically the only people in the place for the 1 1/2 hours we were here so it's not like they were making bank on lunch customers that day. For his kindness alone I give them an extra star. We split the bill 4 ways (one of the peeps in our group was celebrating a birthday and we were treating them). Each of us were charged $13.54 before gratuity. I've come here before for Yelp events and have also stopped here when this establishment was part of one of the "Beer Snobs Bicyle Pub Crawls" I took part in, and I always vowed to stop here for lunch or dinner to check it out as a "regular patron". I finally got that chance; I wasn't disappointed!
(5)
Albert C.
Took my little lady for our Tuesday date night. Loved the set up, music and atmosphere. Only issue we had was that the food was extremely salty. Unknown why but I'm going to give it the benefit of the doubt that it was accidental due to the atmosphere. I really enjoyed the location and set up.
(3)
Isabel L.
Absolutely LOVED IT! I recommend the outside seating
(4)
Abigail B.
I have passed this restaurant many times and had friends tell me it was really good. So this weekend, we finally stopped in. The atmosphere is really cool- very artsy and complimentary to the Wynwood area. We sat at the bar and Al was our bartender. He was very happy to describe menu items and make suggestions. When we come back we will sit at the bar again so we can hang out with him. He made us 2 amazing drinks -my fiance had The Wynwood Inferno, which had a great flavor, but was too hot for me. He told me in the future he could make it less spicy if I wanted one. I had the Tony G, which was a spiced lemonade bourbon cocktail. Amazing flavors. I would get it again. The hot items we shared like tapas - skirt steak and chicken skewers (chicken was incredible! I will get this again). Grilled asparagus with parmesan and quail egg, seared scallops with tomato, feta and polenta. I'm not a polenta fan, but this was very yummy. For dessert we had the made-to-order chocolate cake and coconut cake. I'd have the chocolate again, but I would skip the coconut. We will be back for sure!
(5)
Kristen W.
this place is an unbelievable little gem, nestled within the wynwood murals, serving up creative share plates and cocktails. - definitely sit outside. - definitely order the empanadas. - definitely come hungry. i'm sure there are more authentic latin, hole-in-the-wall-y spots in miami, but wynwood kitchen epitomizes miami to me -- the food, the flair, the super warm service.
(5)
Anon M.
The food was fine, not great. Same with the service. But the ambiance, graffiti art, etc. made the difference. This is a cool place and very trendy. It's worth checking out once but I would certainly not come back for the food.
There were so many reasons why I simply LOVED this place and will definitely frequent my visits. First off- I loved the fact that I was able to RSVP seating for me and my friends- it sorta makes you feel important to walk up and say 'Kandayia Ali and party of 4'! From the door I felt special- we took full advantage of the valet parking- which didnt put a dent in our pockets. Once inside - this place was amazing. Art, color, smiles and upbeat staff was a real shock to the system. We were asked if we wanted to eat inside or outdoors- and we chose outdoors. As we were being seated- even the sitting area outdoors was filled with murals and vibrant colors. It didnt even feel like we were outside. It was easy to get comfy, we didnt have to yell in order to talk to one another and the wait staff gave us a lot of attention. I felt like I was the only customer they had! The venue was dim lit, intimate and had a very eclectic/vintage feel to it. It was like a melting pot of people from all over the world enjoying each others' company, great food and drinks. Service was very prompt. Even though the food was in small portions it was very appealing to the eye when served and it actually filled me up. All in all- I got more than what I paid for and won't hesitate to journey to this hidden treasure again.
(5)
Kristina K.
Great place to explore different flavors with their small plate menu concept. Everything we ordered was delicious, and their sangrias are amazing. And I love their Wynwood art twist, it definately makes it more authentic and memorable.
(5)
Amanda D.
This was my first time out I'm Wynwood. So many of our friends raved about it and I can see why! Food was amazing. They serve tapas so sharing and sampling is easy. Try the brussel sprouts. The service was the best in South Florida. Even the Manager came over. This is what all restaurants should do. I give it four stars because the tables are a bit crammed and uncomfortable. You can tell they turn tables fast. Worth a night out! Enjoy!
(4)
Ricardo B.
Came to this place for the first time for lunch with coworkers. Food is served tapas style so the portions tend to be smaller than normal. Everything was super tasty, from the queso frito with chorizo to the skirt steak skewers. I didn't try the dessert because I wanted to take some photos of the art that is painted on the walls right next door on the little park.
(4)
Fred M.
Two things are going on here, the food and the atmosphere. Each dish we had was tasty and different, and freshly prepared. How much you like the dish is a matter of individual taste. I liked everything but nothing blew me away. For a party of 5 the bill came to $400, but we ate and drank a lot! Atmosphere on a Friday night was loud and busy with all sorts of people and art all around. It's a look at and be seen kind of experience, and the views were as interesting as the great conversations at our table. Go dressed up! Exciting place. The same place in Manhattan would be more chic, where in Miami it's that plus uninhibited.
(4)
Trisha G.
The food is delicious but a little over priced for what it is and the portion sizes though it is a tapas sort of place. It's very nice to sit outside and see all the art. Nice to talk a walk around after eating. The staff is very nice and attentive, we went ready to order and the host sat us and took a few things we ordered to get us started real quick, very nice, then our server came to assist us. They come and check on you frequently. The drinks are wonderful! They have my all time favorite mixed drink there, the wynwood inferno! It's a bit spicy with jalepenos in it. I really recommend it. Their (guava or grapefruit?? I don't remember) is really good too.
(4)
Benjamin G.
When you mash incredible art, murals, Miami's design district, an incredible mash-up of culture, cuisine, and artful presentation, the end result can typically be a trendy restaurant that can expect a semi-glamorous cult following. Wynnwood Kitchen may hit most of those elements, but everything about this gallery-turned-gastrolounge made me feel right at home. The art on the walls and throughout the entire place is stunning. Sculptures, Jackson Pollock-esque splatter art of vibrant colors don't make your head spin, but rather create a welcoming synergy with the menu. We were greeted by the proprietor, Tony, and some of the very kind staff. Started our meal with a nice Victory Pils, one of my go-tos if ever on draught, and Wynnwood had it. The food....sweet mother of all things edible, the food....There was just so much of it. An onslaught of flavors, combinations, culture, and presentation. Chicken skewers, olives, vaca frita, platanos, salads, pork, bacon-wrapped dates, corn, scallops, bread pudding....so many dishes and I cannot recount them all. A menagerie of choices and none were found wanting. All had their fill as we whizzed plate after plate after bowl up and down our long communal gathering. I must say that those platanos were unbelievable. Crema, queso fresco, and the sweetest, most mild plantains I've ever had. Can they be purchased in bulk? The ambiance truly has a way of whisking your mindset out of a restaurant style atmosphere and directly to a family dinner table. Sure, it's trendy and may beg to harken for the grumbles and savoir faire of Miami's most elegant taste makers, but Tony, the staff, and all of the incredibly delectable food made me think otherwise.
Very cool place to hang out or eat at in Wynwood. Would suggest that weekend is better? We tried on a Monday and it was quiet and area not so wonderful. Would love to see during Art Basel d of course artwork is to die for. Hipster hangout and we are older for the genre. Food was just good and priced high.
(4)
Carolina a.
Please do not leave that a bad service can affect your outstanding food ! Unfortunate this is a restaurant with great food and atmosphere but terrible waitresses ; badly educated and disrespectful servers specially today ! This is one of my favorite restaurants in Miami, I go frequently because I love the atmosphere inside and I love everything that make Chef Aguilar , I love each one of his delicious dishes. But today I saw with great concern poor service , rude waiters, a lot of people bathed with glasses of water by ineptitude of the waitress . Also I had to place my order again because it was served to another table, much disorganization, very rude and complete disorder in the nearest station to the bathroom, where the line is made to go to the restrooms. There I could observe many rude waitresses that far to get support and help clients with courtesy to organize this line they decided to be tough and make complains with the clients to push Like a recurrent client I felt very sad and disappointed for the bad attitude that I could see! Once of the waitresses that is pregnant had a terrible attitude and temper very disgusting time after dinner and I wonder really is worth it ! Is mean, the effort that do every day the owner of this location and the really great labor done for Chef Aguilar Please pay attention to hire good personal ! Please do not permit the restaurant can be affected to hire people without good manners and Ethic ! This location merely the best !
(2)
Carlos E.
This is the most delicious food that I've had in a long time. The main dishes are small yet very tasty, they are meant to be eaten as Tapas not as a full blown meal, the objective is to "try" many different flavors and share them with the other members of your party (for the idiots that intend to eat a plate as a full meal. You will be hungry). Anyhow, I love the ambiance, it's very trendy and Artsy. Not cheap, but good. I don't know about the Miami Spice comments here, but I don't need 30.00 dollar deal to visit this place, I am not cheap, If you are cheap, and want big meals pls. read my review of "My Colombia." This is a great place to bring a date, my 11 y/o daughter loves it, she loves the art walk every 2 Saturday of the month and I love to bring her here too, after all I am an artist. One more thing, if you make a reservation for Art Walk night at around 6pm you may be sitting next to "Romero Britto." If you are an artist, or you live in Miami, you know who he is. Not to be missed are the fried calamari, the 48 hrs crispy pork, the grilled chicken and the latin misu.
(5)
Beatriz B.
Fabulous place. Great art and atmosphere. If you like guava, try the guayabera. Highly recommend sitting at the bar with dean or al. They're great. Don't leave without trying the maduros!
(5)
Harrison B.
Had an excellent meal here a couple of weeks ago. First time back in a couple of years. WIll definitely go back. Got the crispy pork with pickled jalepeno. Delicious.
(5)
Bianca F.
Been in love with Wynwood since 2009 after I was exposed to the area because of my brother having his art displayed in Butter Gallery but it's moved since those days so when this restaurant first opened I had a pretty good experience but not too long ago I went with a couple friends and we had the WORST experience . . the waitress seemed to be so annoyed because it was a big group of us and we had questions about the menu and threw our check book even on the table. NO one was rude to her, we tried our best to deal with her nasty attitude and when I tried to bring the attention to the manager he was even more rude! The only person who had any damn manners in that place was the bathroom man, whatever his title was. He was at least pleasant but honestly wouldn't ever waste my money on this place and the food isn't even that great for the price...
(2)
Daniela V.
I went here for my birthday! Really good and cozy place, tapas were tastefull and plenty of options for every people. Music and DJ were excellent. I only tried the hendricks and it was ok so I will improve this. The stuff are amazinly quick and friendly! trust me guys it was fun!
(4)
Agatha C.
When I first came here just for drinks it was a great experience. The bar staff was amazing on such a busy night (art walk). This time I cant say my experience was as stellar. My best friend and I came here on an empty Wednesday night (although the place still had a good amount of people) we opted to sit outside. They were filming an episode of Deco Drive which is pretty funny. Any who, my friend and I were excited about trying the food finally! We ordered 4 hot plates. These are tapas so we knew they wouldn't be such high portions but sadly we were both disappointed at the quality of food. The best thing we had were the Ropa Vieja empandas. You only get 3 and the cilantro sauce is amazing. Our server was almost non existence most of the time. Two different guys kept asking us about our order, which I found odd. -The Queso Frito did not taste fresh. You can get better queso frito at Yambo for 2 bucks. I paid 10 for crap -The Lemon Pepper calamari was salty and pretty darn gross. - These "special" flautas they had were tiny (only 2) and pretty OK, nothing special. The best thing you can do here is drink. The drink prices are great and the atmosphere/art is wonderful. Avoid the food.
(3)
Sergio F.
I like the art, oh I really like the art. The political art by Shephard Fairey is awesome. Although, with the emphasis on the red star on the military hats it's likely to have my very Cuban parents disown me. The jazz band playing on the outside patio (by the Wynwood Walls gallery) gave the place a cool air of sophistication. Although I didn't partake in the drinks, they looked interesting. Maybe I chose the wrong dish (Chicken Paillard), since friends I was with enjoyed theirs including one the clay pots and one of the skewers. However, there was a visible amount of empty "real estate" on the plate. The chicken was a tad tough and salty, and the presentation left some to be desired. The majority of the places I've had chicken paillard at it has been served with tomato, while here it was just the chicken. The potato side pieces were a good consistency but also a tad heavy handed on the salt. Green beans were just OK, at least they weren't overly chewy. As far as the dessert, it's rare that a sweets fiend like me complain. The banana pudding had a good "start" - I enjoyed the meringue and some of the caramelized pieces of fruit. However, the creamy base was actually too sweet, even for my taste. I do want to offer a kudos to the wait staff as they were very attentive in accomodating our large group. One of my friends said the owner / manager even came by to say hello to them. That's a good sign, and why I offer the above comments, Like I mentioned, maybe I ordered the wrong dishes. I'm all about Wynwood and supporting the 'hood, However, my particular order left some need for a "revolution".
(3)
Stephanie G.
I visited Wynwood Kitchen & Bar on Thursday with two of my girlfriends for Miami Spice. Before ordering we asked the waiter for his opinion on some of their best dishes. Since most of his favorites were on the Spice menu I went ahead and ordered off of there, my friends also ordered several dishes that weren't on the Spice menu. I had the gazpacho with spicy croutons, the ropa vieja empanadas, and the grilled chicken with quinoa, peppers, peas, and parmesan. For dessert I had the white chocolate bread pudding. My friends ordered the scallops and the queso frito. The gazpacho was ok, not great, and the croutons weren't at all spicy. The croutons were definitely not worth breaking my no-carb diet for. The ropa vieja empanadas were disappointing, the grilled chicken was nothing to write home about, and the quinoa risotto was flavorless. I tried my friend's queso frito and it too was flavorless. I didn't try the scallops due to food allergies, but my friends said they were good. The best thing I tried was the bread pudding which really didn't tase like white chocolate at all. Maybe my expectations were too high, but I don't think i'll be going back to Wynwood Kitchen and Bar any time soon.
(2)
Halle E.
The atmosphere is part eclectic modern grunge, part high brow tapas, and it works. Food is quite rich overall, with some items oversauced and some ambitious combinations trying too hard. Empanadas and skewers succeed best, as do salads and veggies. If you're a fried cheese fan, you've got 2 to choose from. Nothing is cheap. but the portions for tapas are quite large, and salads almost meal-sized. I read the other reviews complaining about the service and can only say that we were there from 8pm until 11:30 on a Friday night and the service start to finish was attentive and prompt throughout - we were very pleased. Definitely would return to this delightful restaurant in a fun neighborhood - be sure to check out the art gallery warehouse behind the Wynwood's patio, too!
(4)
Shannan P.
The best thing about this restaurant is the ambience and the art. The food was mediicre, portions are very small. The lemon pepper calamari was good but that was aboutt it. The service was ok. It was very busy so maybe thats why the server seemed rattled. He was even defensive when we told him, he got our order wrong. We end up calling the manager to help us.
(3)
N V.
If we could have put 0 stars we would. It is not the first time I go to WKB, but every time I have to go back because of friends inviting me. So I want to share with you the last two very bad experiences in this pretentious place: 1- we book a table for 4 including a 8 months pregnant lady. The table was not ready and they let us wait in this entrance for 20min... not cool. When they gave the table inside on the benches, the space between the bench and the table were so small that my pregnant friend could not fit. There was many empty tables around (not on benches) but the waiters didn't care and she had to sat there... If we were not that hungry we would (and should) have left. Then came the food, and of course, typical from restaurant without taste, everything is too salty, too creamy and too covered in cheese (to cover the lack of taste of the dish). 2 - this Friday, we went again (again because I was invited) and we had a very bad experience with COCKROACHES, one even climb up to my arm !!!!!!! NO waiter seemed to care and they just crash the cockroaches below our table... Come On man... not even 'we're sorry' 'do you want to change table'... nothing, nada! Just eat there surrounded with dead cockroaches! And of course, the same tasteless, salty, creamy expensive small portions... Hopefully you can visit the Miami Walls without going to this bad restaurant. DO NOT GO, SAVE MONEY!
(1)
Samuel C.
Came for Miami Spice. We were in the area and saw they were participating. I want to give this place a higher rating but something is definitely missing for me. As far as decor and ambiance they are spot on. Art every where. Definitely a hipster vibe. The food was hit and miss. Some dishes I loved others I couldn't care less. I ordered the Gaspachio with the bread crumbs, the 48hr crispy pork, the mexican elote and the arroz con leche. I also sampled my friends adobo chicken. The Gazpacho tasted like salsa. The croutons that come in it taste great. But once those are done... it's like... you're eating salsa. It's cold. Taste good. But it needed that contrast with crunchy textures and what not... The Pork was incredible. Especially when paired with the grits and what tasted like "Mole" sauce. Again, once the pork is done you're left eating grits. just grits. Which loses its luster after abit. The elote was spot on. I wish they would use white corn. But I love corn. Sweet corn, white, maize... whatever. I liked it. The Parmesan cheese and margarine clumps up. mmmm... The adobo chicken had a great initial flavor but it lost tenderness after it sat there a minute. Again, it's taken to a whole new level when you mix in the sauces it's served with. And finally the arroz en leche was pretty tasty. The mango they placed over it however was immature and had a sourness to it that killed the flavor of the pudding. I just set it aside. And finished the rice delight :) Overall the staff was friendly and it was nice decor. My metal seat however got really uncomfortable after a while. I know the concept is "World Cafe" and the chef has alot of creativity. And there are some pretty original combinations of taste.... But at the end of the day, what I ate, and what I spent... just aren't congruent. I left hungry. and like not satisfied. And like they say on the west coast "left me hanging" I wanted more and didn't get it. But I can't lie and say the food sucks. It's good food.
(3)
Greshka P.
Read 3.5 stars Came here for lunch on a Saturday, since it was hot outside the hostess recommended seating inside. We were escorted to a big booth type table with a huge, different shades of blue, painting to our side and a giant multicolor striped mannequin looking sculpture overlooking that part of the restaurant. Alex, our server, is perfect for the art ambiance here, with some art on himself (tattoos), long hair, deep voice, and Converse. He was very attentive, knew the menu well, and was happy to make recommendations. I had the Spinach and Mushroom Omelet. The omelet is steamed, instead of in oil, and topped with the spinach, mushroom, and goat cheese. On the side it brings a salad with a citrus type dressing with a nice kick to it, plus 2 potato croquette-looking rolls. The spinach - mushroom mix was too salty for me but everything else was good. For the dessert we went with our waiter's recommendation (according to him, his favorite): warm brownie with vanilla ice cream on the side drizzles with caramel. The first two or three bites of the brownie are nothing special until you get to the gooey warm center, then you'll see why you got it. Not extraordinary but definitely pleasing and, as Alex told us their specially is, comfort food. The other good thing this place has is their friendly, very personable staff. I came with my 8 month old nephew and everyone was so sweet with him. Even the manager Christoph came to "chat" with him for a bit. On top of that, they have highchairs making Wynwood Kitchen and Bar even more kid/ family friendly. I would definitely come back and try another comforting plate from their menu, and next time even try one of their drinks.
(3)
Magdalena R.
It's my third time here and all I could confirm is that although there are some great servers overall service is terrible and the kitchen was clearly overwhelmed by Miami art week visitors. Mushrooms and vaca Frita were terrible this time, the mahi mahi skewer was dry and raw at the same time (still asking myself how they got to even do that??!! Lol) the Brussels sprouts were ok, the fish my kids had was fine and the only thing I enjoyed was the guacamole and the chorizo fingerling hash. I love the location and ambience but that is just not enough to counter-rest for bad food and mediocre service..
(2)
Jess L.
This place is amazing! The three of us ordered 6 plates. We had the calamari, 48 hour pork, empanadas, chicken skewers, shrimp tacos, and chorizo hash. My favorite were the empanadas, chicken skewers and 48 hour pork - must try! I loved the decor and the ambiance of the restaurant. The service was also great. Tip- don't sit in the section near the bar, as the heat from the outside makes the room hot. Also, don't forget to check out the Wynwood Walls after dinner!
(4)
Joanna M.
Boyfriend had his other birthday dinner here (yes he had not one but two birthday dinners on top of birthday activites- he's a lucky boy I know) We had a table for 6 and while I walked in with a cake, the hostess jumped on me saying there would be a fee for the cake-- not even like a greeting or asking if we have a reservation, so that annoyed me. I quickly snapped back that the "cake is not for Wynwood Kitchen!" She left it at that and away I worked as my own flipping hostess and saw myself to our table which our friends were already waiting at. (1-2 stars for the hostess) We ordered a bunch of plates. It's tapas style eating and yes, I'm not too much a fan of tapas but the food for the most part, was ok (3 stars) Drinks: Nunca- nothing special, Christian Awe..get your overrated and overpriced drinks here folks Food: Bacon Brussel sprouts were awesome and probably my favorite peppers on queso quail egg over parmesean asparagus chips and tomatillo salsa- free when you check in on four square and actually pretty tasty 2 tropical salads with avocado, tomato, carrots, hearts of palm- good but nothing special hummus- eh not worth $7 deviled eggs- 3 for $6- awkward 2 steak skewers covered in chiurrasco- ok not the best chicken skewers gambas al ajillos- shrimp fingerling potatoes-chorizo hash- interesting concept but kind of bland pork belly over lentils. Pork belly cooked perfectly and melted in your mouth but the curry killed it for me, not a fan of curry and it was a bit overpowering blehhh. Staff kind of everywhere but where you need them. Had to ask 3 different servers for our server and asked 4-5 times for our check. The grafitti and artwork is nice. Food ok (3 stars) but the rude customer service hostess and unattentive service from the waitstaff puts a poor taste in my mouth and annoyed (2 stars)
(2)
Sharon M.
Loved the delicious tapas and exquisite scenery! Great music, drink selection, food, service and atmosphere. This was my third time there and looking forward to many more!
(5)
Melani A.
This place was amazing! The service was fast and attentive and the food was extremely tasty. I had the vaca frita, so good. My boyfriend had the 48 hour crispy pork which was tooooo good. I definitely recommend this place!
(5)
Simons C.
Twice experienced remarkably poor service here. Despite the interesting kitchen, the front end of this restaurant doesn't understand that good service is a choice.
(2)
CranburyNeighbor S.
Grilled chicken platter: Quiona with cream and parmesan was satisfying. Wynwood inferno very nice! Ultra hipster tasteful atmosphere.
(4)
Aracely N.
This place was excellent for happy hour and tapas style food! We had the ceviche, empanadas, shrimp tacos, scallions. All delicious! For dessert we had the coconut cake with whiskey caramel! Amazing because it took 15 minutes to make FREAH! yum!
(4)
thundercat g.
BEWARE! If you're looking for a great place to work from, Wynwood Kitchen is NOT it! I lost over one hour of work there because of their shitty wifi. When I spoke to the manager, he said the wifi is complimentary. Actually the only reason I worked from there at all is because of the wifi. I suggest The Butchershop or Panther Coffee instead. I've worked from those places sometimes 5-6hours at a stretch and never lost work. I spend two hours at Wynwood Kitchen and 50% of my work is lost. First time I've been here. MAJOR FAIL!
(1)
Ernie B.
Food was excellent and price wasn't bad. We were a party of 15 so we pretty much tried everything on the menu and there was not one thing I didn't like. The one thing that lacked was the service, I informed the manager ahead of time that majority of the group only spoke Spanish and still our waiter didn't speak a word of spanish. I think for a group that since it would of helped to have multiple waiters , He wasn't to friendly and only seemed to be nice when it was time to pay the bill. I will definitely go back but maybe with no more than 6 people.
(3)
Mindy W.
I get it, the neighborhood is hip, cool and gentrified. I won't get into exploitation but I personally feel used. I ordered the "florida" fish that was seared and the scallops. Two dishes that should be fairly simple considering we are in a seafood Capitol. Let me be very clear in that I came in with low expectations and was really rooting for this place to be a diamond. I have a problem when you try to pawn something off as something it is clearly not. I'm am willing to bet a lot of frequenters of this restaurant never went fishing with their families and caught fresh Corvina. Corvina is very similar to Snapper. Corvina is great. Tilapia is trash fish to eat and is raised in aquariums. I immediately knew when the fish was very thin and had that very specific taste to it that reminded me of any tilapia I have ever had in my life. Sure maybe the aquarium is in florida where they raised that fish, and boy did it taste like the lifeless cichlid that it was. The scallops were over cooked and chewy. I was pretty shocked that they were able to mess that up. I was very un enthused about the heavy sharp cheese with the rich buttery scallops and tomatoes. The dish made no sense and did not mesh well at all. I really felt that even with the disasters on the seafood that they really missed the mark as far as textures and flavors. It was obvious that the only thing they were good at was traditional simple food like the empanadas, and even then, they were simple and nothing to get excited about. Maybe if you have enough to drink and the ambience takes your attention off of everything else the food is forgettable. The servers blend into the background and all is forgotten that you went to that artsy fartsy place in Wynwood and ate some shitty tapas.
(2)
Dániel I.
Amazing food! The pork belly skewers were out of this world but the short ribs didn't disappoint either. Definitely recommended for a nice meal in Wynwood. Also check out the street art around the restaurant.
(5)
Ana Cristina T.
I love their drinks and food. Their tapas are always incredibly flavorful. The atmosphere is great especially during happy hour and art walk, beware that the portions are tapas style for everything so it might be a bit pricier than some hope for.
(4)
Jen S.
Wynwood Kitchen + Bar is always a great spot! I've been various times, and it never fails. The bacon wrapped dates and the rope vieja empanadas are always a must! This time I went in a bigger group so I was able to order in real tapas style to try a few more plates. The vaca frita and short rib dinners were delicious - so were the shrimp tacos and the deviled eggs. For dessert, these people have created my dream come true .. tres leches AND tiramisu in one dish. I insisted on trying it and my friends resisted until it got to the table. not one clean spoon left! As long as they continue to impress me, I will continue to return to wynwood kitchen + bar and bring my friends along with me too.
(5)
NB K.
I cannot say this, my first experience at this restaurant was great. It's not because of the restaurant, food or service. It was because, unbeknownst to my companions and me, it was the second Saturday of the month, which meant it was Art Walk in Wynwood. The entire area was overrun by people, cars and, most notably, noise. The tumult and blaring noise of DJs, people of every description and age, parking dilemmas, streets so crowded as to be impassible, created a poor basis on which to review this restaurant, as I was totally distracted. The service was prompt and efficient, the waiters knew the menu well and made excellent suggestions. The menu itself was exciting. We chose two appetizers ("devilish eggs" and ceviche), three mains (duck, Florida fish -- i.e. snapper -- and scallops), plus two sides (brussels sprouts and fingerling chorizo hash). Each dish was ordinary, made special in some way -- i.e. the eggs had some heat and a bite of vinegar not usually found. Each dish was delicious, beautifully presented and the portions were large enough to not only share, but to take home, as well. The highlight of my dinner was the white chocolate bread pudding. OMG! The light flavor of the white chocolate and other sweetness was tempered by the acidic and delicious guava glaze. It's worth a visit if only for the dessert! I will definitely give this restaurant another try -- but never on the second Saturday of any month!
(4)
Dre B.
Stopped in here for drinks on ArtsWalk Saturday and didn't try any food but the menu looked good. Liked the staff and the bathrooms were well kept with a towel guy inside. I'll be back for a proper meal soon.
(4)
Bryan W.
Just finished an excellent dinner at WKB. We started with the flash fried bok choy and brussels sprouts. The bok choy is crispy and sweet and savory with a delightful ginger soy sauce. The brussels sprouts were cooked with pancetta which added some saltiness. Next we had the gambas al ajillo which was basically shrimp with a white wine butter sauce but also good. After that we ate the vaca frita which is tender flank steak with a cold bean salad. Very tasty. We followed that with skirt steak skewers served with chimicurri which was light and flavorful. We finished off our meal with the chocolate flan which is served with a cocoa whipped cream. My only complaint was that we sat outside and a woman behind me was smoking. I just think the management shouldn't allow it. You're hard pressed to find a place that tolerates that these days. #health
(4)
Eduardo D.
My review of the bar. Hey, it's Wynwood Kitchen & BAR so I figure a review based on the bar alone can still get an honest five stars even though I didn't have anything to eat. I stopped in last night during Art Walk in bad need of a drink. The bar was packed but that didn't stop the bartender from making the best damn drink I've had in a long time. I ordered two mint julips. Yes, they gave me a strange look which I deserved but the bartender stepped up to the task and made the hell out of that drink with every ounce of his soul. He crushed ice with mint with vigor and finesse. He then carefully poured just the right amount of bourbon. No sloshing of ingredients here, my friends. He then shook it for no doubt what he determined to be the perfect amount of time. Poured the glasses and evaluated the drink. "Not enough ice" he thought to himself. He then proceeded to crush more ice with his muddler to make the drinks perfect. My favorite bartender, I wish I caught your name to give you due props, you are my libation hero. If I am ever in the need for some handcrafted cocktails, Wynwood Kitchen and Bar would be my only choice.
(5)
Natalie L.
One of my favorite restaurants in Miami. When I went the first time, I didn't have super high expectations. We originally were going to go Kush, but it was too crowded so we opted for this place instead. Most of the food is served tapa-style. So it's great for sharing and there was 6 of us so we decided to just order a bunch of stuff and try a little bit of everything. The food was AMAZING. There wasn't one thing we tried that we didn't love. We had the ropa vieja empandas (delicious), tequenos with a cilantro cream (awesome), chicken skewers, the 48-hour pork belly (SEX) which comes served on a plate of delicious, spicy grits (best grits I've ever had), beet salad (I don't even like beets and this was delicious), shrimp tacos (not amazing, but still good), hummus & queso fundido, and steak skewers. We tried 4 of the desserts: the coconut upside down cake, white chocolate bread pudding, the molten cake, and the latin misu. The only one we really loved was the latin misu. The service was impeccable. Our waitress was constantly running back to us making sure we were okay and that our glasses were always full. Really friendly staff and great ambiance. Right next to the Wynwood Art Walk. Really loved this place. Even took my parents to eat here the very next night. Been going back quite frequently ever since.
(5)
Sebastien D.
What's with all the "Food comes when it's ready" restaurants in Miami lately? It must be too hard to train the kitchen brigade to send the dishes to cook accordingly - Wait, there is no brigade. There's actually no Chef - Miami's got lots of places where a "Chef" designed the menu and never steps foot into the place... by the way, "Chef" Miguel who? Anyways, this place looks nice, no doubt, but that's about it. Food is either tasteless or too salty, there's nothing really "Creative" about any plate... I tried this place over a year ago at night, the service was so slow I didn't really focus on the food... Gave it another try because friends wanted to go & decided not to come back. Anyway, time makes you forget, Gave it one last try at lunch today as I was in the neighborhood & because it was empty, service was ok which allowed me to concentrate a little more on the food... Flavorlessssssssss Won't be going back.
(1)
Acelyn B.
This place already has a TON of reviews, so normally I wouldn't add my opinion to the lot, but I just HAVE to rave about how much I love this place! But just to keep it short & sweet ... LOVE the art all over the walls! LOVE the live music - piano & cello! LOVE the outside garden area! LOVE the food! CHORIZO HASH IS A MUST. LOVE the white sangria! I really wish I lived in Miami or could visit more often just to go here.
(5)
Cristi C.
Love this place. Tapas style so be prepared to share. Great ambiance, outside seating is right in the center of wynwood walls. Recommend: ropa vieja empanadas, grilled chicken and quinoa, vaca frita, Mexican elote, and the fingerling-chorizo hash. Also great beer selection!
(4)
Lissete A.
The restaurant is nice, trendy and right inside the Wynwood Walls. The menu is all tapas which means small plates. Although, here the plates were even smaller. The food and drinks were good. You pay for the great location and atmosphere.
(3)
Samantha H.
Love it! Great atmosphere, great food.
(4)
Kevin W.
Great food and beer!
(5)
Gustavo A. L.
I never did the rounds during their previous "era", I did however, always stroll in during art walks and recharged my public art palate by enjoying their walls. That alone earns a place like this 5 solid stars, if nothing because there is no other place like it. In fact, whenever I have out of town guests, this is one of those places "off the beaten path" were we make a stop and we always end up spending a lot of time here, simply because, art is good for the soul. Now for the Kitchen, as I mentioned before, heard a lot about it, read the mixed reviews but never actually dined here. This changed recently. With a famously revamped menu, and spot on service, 2 things are obvious and evident: The Chef is meticulous and has a great deal of respect not only for his culinary creations, but for his intended audience. Two: the management is professional and engaged, which results in a generalized attention to detail and service that ensures an enjoyable experience. The food is pretty darn good, we had many options to choose from and the tapas style dining is suitable for sharing and satisfying all members in one's party. We opted for the flash fried bok choy, calamari, beets and ripe plantains with grated cheese and cream. This amount of food turned out to be a bit much for our party of two, which gives you the idea that the portions are good, the sauces were all colorful and tasty adding to an already diverse and flavorful meal. The service deserves a second mention, because it was that good.
(5)
Denisse Q.
This place is so fantastic! everything I tried was delicious.
(5)
Carla L.
How to begin a review of a place that in one sitting became one of my favorite dining spots in Miami? Having been told this place was great we finally made it due to an event. After the dynamic, wonderful event we were still hungry so we went inside the dining room for a proper dinner. We had already been impressed with Christophe (the manager), his staff and the little nibbles so we were very much looking forward to having a moment and sitting down for some good grub. Rico our server gave us the menus and we were pleasantly surprised to see that they serve Tapas style since we do like to try different dishes. We had been told by some friends that the Chef was a different one and that this menu was much better. So, we chose Calamari, Flash Fried Bok Choy, Beets with blue cheese and maduros. Well, I didn't choose those and actually gave my hubby a "Really??" to which he replied "Hey I want some, if you don't want any don't eat them". Who orders Maduros in a nice restaurant when you can get them even in Gas stations in Miami? We figured that since they were Tapas we could order more later since we were sure four Tapas weren't going to be enough. The food came out super quickly and I have to say that I had to taste the Maduros because they came out with a sauce (maybe it was just cream) and quesito on top. OK, OK I was wrong. They were actually really delish and a great compliment to everything else. May I say that the Bok Choy was my favorite? The dipping sauce was fantastic and a great compliment to the Bok Choy itself. The Calamari was also pretty fantastic. The beets were good but I would have loved a bit more cheese to offset the sweetness. The quantities were so good that we took Calamari home. Food aside, this place is one of the most visually stimulating and artistically sexy joints in Miami. You definitely can't go wrong when you want to experience a unique Miami venue! CHEERS!
(5)
Nick J.
A great look. Service is exceptional. When I tell you speedy, it's like ordering from Jimmy John's. Everything is on a tapas-style plate. I have tried many items on the menu, but some of my favorites have to be the wynwood salad, the maduros, the chicken skewers, and my lady likes the pork belly, but isn't my fave. The drinks are tasty, and actually have booze in them, unlike some trendy night club. If you want to continue your date, you can move over to the bar, where you can sit on the high-top tables, or stand around, and strike up a convo or 2 with Miami locals. There is also an amazing art exhibit park behind the restaurant, with some of the most trendy, contemporary art out. Wynwood has definitely made a comeback. Check this place out, valet your car for $7, and enjoy a mojito, with some queso frito!
(5)
Alexa F.
I'm writing this as I sit at Wynwood Kitchen and Bar. The first and second times I came it was great. This time was alright. Food was ok - some underseasoned, some good - but the cherry on top of this mediocre evening was when the check came and it took almost an hour to leave. Between the waiter and manager saying they couldn't split the check, to the amount of time it took for them to take our cards...I just won't go back. What an incompetent staff.
(2)
Cynthia A.
I must admit I was impressed with the food. Everyone ordered 2 dishes and we shared. I can't tell you what was the best because everything was delicious. Maduros, queso frito, hamburguesitas, clams, the bok choy. Everything was delicious. Will definitely go back
(5)
Tim F.
With its artsy vibe, delicious food and friendly service, it is hard not to have a good time at this place. Came here for a late light bite to eat, and this place was perfect. Sat up at the bar and met Tim the bartender and we chatted it up about the new menu, which was right up my alley. He suggested the Ropa Vieja Empanadas with a Cilantro cream dip, which was delicious. I was also intrigued by the Polenta Fries, which was topped with shaved parmesan and accompanied by a spicy thick ketchup. Wow! Since I was on the clock, I did not get a chance to try any of the beer selections from their impressive list. But I have no fear, as I am sure to be back, but this time I will be sure to bring friends as this place just feels so bright and inviting. You can check out their menu here: southflorida.menupages.c…
(4)
Georges C.
I recommend this place for the tapas like food, the good price, and the great ambiance and decoration.
(4)
Alaina L.
Wow! This place makes me fall even more in love with Wynwood and all it's artistic flair! I've socialized in this part of town a few times in the past year but have only just discovered the sexiness that is Wynwood Kitchen & Bar! My sister and I met friends of ours here who highly recommended it. I truly love what this neighborhood has done and continues to do with the art scene in Miami. And WKB is just another solid spot to keep the arts district alive and flourishing. This place is unsuspecting on the corner of NW 2nd Ave and NW 26th St. Unpretentious, very artsy, very flirtatious, very dimly lit, with very eclectic cuisine. You walk inside and the walls are covered in art. The music is soothing and sexy. You walk outside, enter the patio on a glorious fall evening and you are greeted and captivated by majestic murals, known by their stage name as the famous Wynwood Walls (graffiti art). We sit down and are immediately greeted by our server who was very attentive throughout our evening. The menu at WKB supports the philosophy of 'shared plates' that has become so popular in US dining the past few years. (Which Europeans have done for years simply calling it... 'tapas'). The menu showcased so many delectable options! We started with the Octopus Greek salad, Roasted Beets and Queso Frito. And ordered a bottle of their house white wine. I was craving meat so we also got some Empanadas and Skirt steak skewers. And for the only vegetarian at the table, we ordered the Hamachi ceviche, Scallops and Brussels Sprouts (she picked the bacon out:). Everything was mouthwatering and exquisite! A few bottles of white wine later, lots of travel conversation, a walk thru the 'garden' of art and sculptures, a sophisticated photo op posing inside of the giant tires aaaaand.......our night was complete! Well, not entirely. We may have headed directly to Wood Tavern for a night cap.......
(4)
Mafe M.
This is for sure not a foodie place , we ordered hummus , pico verde , empanadas and devilish eggs , all of them appetizers , the food was ok , the drinks were ok too , but the happy hour is very limited , only 30%. Off on well drinks and wine of the house . We just ordered appetizers , drinks and dessert and our check was $40 , the dessert was really over priced . Service was ok but not very friendly ...nothing special with this place
(3)
Ken D.
I'll keep this short since there are so many detailed reviews about WK&B: - Lively atmosphere, vibe, and outdoor space (especially with live music) - Good martinis, and that's a big deal for me - Service was attentive without being stuffy - Food was tasty and came fast - Location, location, location - Being at the Walls...well, it makes for great meandering, especially with the aforementioned martini in hand
(4)
Alejandra S.
This is a go place for Art Walk with good drinks, but I am not a fan of the food at all. Last time I ate there, I ordered the pork belly (given the recent pork fad) and the dish was 90% chunks of fat and 10% actual meat. Are you making a face reading this? Yeah, image my face eating it!
(3)
Jeffrey S.
Hmmm...let's see. Was told just a couple of minutes until an outdoor table would be available. While waiting you always think "did they forget about me?" In this case, they did. No worries. Hostess didn't make up any bull and quickly admitted her fault and we were seated. Very friendly server came by quickly. As for the food: the 48 hour crispy pork is now top of my list for my last mail should I ever end up in death row. The polenta was the best I've ever had and lovers of spicy food will enjoy. The devilish eggs were also delicious. The chicken skewers were a tad on the salty side. The only real blemish was the calamari. They walked a thin line between crispy and soggy and ended up just being a chewy mess. The server was kind enough to remove from the bill when I told her I didn't like them. For out of towers the graffiti must be a huge draw to the restaurant and the neighborhood. For locals like me a nice place to bring visitors for an outdoor lunch and a glimpse into the Wynwood "scene."
(3)
Sylvester B.
Ambience and service was very good! Tapas style food was okay but a bit pricey! Two drinks and 4 plates equals 100$ . But again this area is happening and not as overbearing as Sobe! Good ambiance with decent food is not bad for Art District Miami! Go Wynwood!
(3)
Benjamin B.
This place has become a staple for me. All the food is wonderful, though portions are small. You should plan to spend a little money if you want to have good food and drinks, but it has always been worth it for me.
(4)
Karen S.
What a wonderful place to start off our first meal in Miami this time around. We were in the area as recommended by a fellow yelper for Art Basel, and couldn't simply pass by this restaurant that is so entwined with the revitalization of the area without dropping in to taste its fare. The reservations via Open Table on Yelp was a breeze, and when we stopped by an hour earlier than scheduled, they were happy to seat us anyway, seeing as there were many available tables. We loved the ambiance - the tall ceilings, the artwork. Even though the space was quite large, we felt that the atmosphere was quite intimate. Loved the tapas style menu - we got to taste so many beautiful things. What a yummy start to our trip! Getting here was a bit of a trek for us as we took public transportation. Rather than waiting for the connecting bus (that never came while we walked) that would have brought us straight to the restaurant's doors, we walked south from 36th on 2nd, which as we found out, isn't the safest area to stroll in at night. We now just call it our own personal mini-adventure to find delicious food.
(4)
Isabel R.
This is an absolutely great place to eat and spend time with loved ones!the atmosphere is awesome! The food is also very tasty!
(5)
Melanie A.
Only went for cocktails (but managed to grab some calamari and a chicken skewer) but the vibe was awesome. I felt like I was in the East Village in NYC. There was a sexy band playing (if I can remember correctly, jazz?) inside the restaurant (we were at the bar) and the murals on the wall were definitely adding to the sexy vibe. The lighting is dim but not pitch dark (can't stand when it's too dark). Definitely will be back for dinner sometime in the near future.
(4)
Helena B.
I am only reviewing drinks here. If you want an awesome visual experience, and you are a tourist/ new to the area/want to be impressed, you should come here. This area in general is fantastic. You wont even care about the drinks, because you'll be too busy checking out the graffiti and the awesome art all around you. The bartender here was very helpful. My drink came out a little sour, since it had grapefruit in it, and he added something to make it sweeter. Seemed to genuinely care about whether I was enjoying my drink. There's outdoor seating as well, so this is perfect for a cool summer night. Great for first dates, and people new to the area.
(4)
Vanessa M.
An optical illusion. Then again, aren't most of Wynwood's establishments effectively so? From the outside, it looks like a dive, but step inside and you're teleported to an oasis of beautiful, vivid, contemporary art. Dark oak table tops surrounded by murals in red and black paint create a warm and inviting ambience yearning for you to unlock eyes with your date every so often to study your surroundings. I got there early on a Friday evening. The crowd was quiet and a lot of tables were still waiting to be filled. We initially opted to sit out on the terrace, but soon after we sat on our funky aqua chairs, one of those 2 minute mini-hurricanes took its cue. The staff was friendly and accommodating, sportively moving us back inside to a nice booth facing the bar. I'm actually glad it started pouring. Sitting inside was so much better! Our waitress was also adorable. I almost seriously wanted to take her home to mom. She was helpful without being too pesky and all of her drink and menu suggestions were honest and appreciated. My plans were to take things slow and to pace myself between each dish. I started off with one of their signature cocktails, the Ron English-- a yummy concoction of coconut milk and spices such as cayenne pepper. I swear every sip I took was different from the last! It was a nice and spicy segue to the tomatillo salsa and chips we ordered to munch on first. A while after, ropa vieja empandas with a cooling cilantro crema led to tender, braised short ribs and brussel sprouts with bacon. While the food wasn't out of this world innovative, it was still good. There wasn't anything I tried that I did not enjoy. Portions are also of a decent size; the two of us shared everything and could have easily welcomed a third to our tastings. The best part was of course, dessert. There's this coconut upside down cake drizzled in a whisky caramel sauce that blew our minds. It took 15 minutes to prepare, but I'm a firm believer that desserts you have to wait impatiently for are always the best.
(4)
Tati S.
Love the food, love the atmosphere, the look, the art ... Only complain is, the drinks are wayyyy too overpriced and not that good! But I will go back , I can't resist not to!
(3)
Pablo G.
In Wynwood District -Midtown Hands down the best restaurant. Amazing service, great menu selection and a young, hip, chill ambiance. Have been here five occasions not one disappointment.
(5)
Monica P.
I don't know why it took me so long to try & review this well known place as a miami local. It took my boyfriend who is not a miami local to take me here and it was an amazing time. You are surrounded by the awesome murals of wynwood art (you have to eat outside) while eating very healthy and scrumptious american with a tangy mix of international food. We are definitely going back for a romantic date. After dinner you can head to Wood Tavern (literally right across) and play some of their outdoor board games or just chill and have drinks from their new home brewery and observe more art..or people watch.
(5)
Isis N.
I was truly impressed by the artsy decor of this place; it was love at first sight, to say the least. We had dinner prior the super trendy Wynwood Art Walk and finding a table was a breeze. However my love for WKB disappeared once we got the food (the reason of the 3 stars). I think the chef has an identity crisis. He (or she) totally believes they are serving main dishes, when the reality is there are just Tapas. Tapas are plain and simple appetizers, and shouldn't be more than $7 (at least in my book). Don't take me wrong, the flavor was there; but $15 for a plate of 6 mussels, is not the way to go, specially if this place is located in one of the worse areas in Miami. Hmmm... The coconut up side down was okay, just okay, and did not make me feel orgasmic as some desserts do. Thank goodness for the army of Food Trucks located in an strategic place during the Art Walk, because we ended having great food for little bucks.
(3)
Ryna D.
I came here for a late lunch on my Wynwood excursion. The setting is great and the decor is very artsy in keeping with the neighborhood. I sat outside amidst the Wynwood walls which was cool. The service was pretty good. I had the octopus salad which was fresh and delicious but nothing to write home about. I also had the upside down coconut cake with whiskey butter. That was very yummy. And worth 4 stars. But the price is unreasonably priced and it's a little on the expensive side without nothing much to show for. Hence the 3 stars.
(3)
Olga K.
Absolutely loved the ambiance and decor. The space was filled with artwork by Shepard Fairey and Christian Awe. Very well lit accentuating the artwork covering the walls. The space is simply perfect and the crowd was young and hip. The staff was friendly, attentive and made some good suggestions. The 3 stars apply to the food. This is a tapas style restaurant which is great however a couple of dishes were not up to par. The brussel sprouts were undercooked and a bit salty. A couple of other dishes were a bit salty too. Guess the chef has a heavy hand with the salt. That was my only complaint. If the dishes were prepared correctly i would give this place 5 stars. Maybe next time ;) Oh I cannot leave out the dessert which was simply delicious, It was a coconut upside down cake and totally worth the wait.
(3)
Mitchell G.
A totally different and great environment, inside and out. The decor and ambiance as well as the food were great. The menu at times did not describe the food on it and the waiter did not seem to know either having trouble communicating in both english and spanish. The waiter and staff seemed overly rushed at one point trying to take the silverware away before the last dish had been served. He even took my knife while I was eating with the fork. I asked what the rush was, but he didn't seem to understand the question or sarcasm.
Love the feel and decor this place has. Tapas are excellent and the drinks are very tasty. Great happy hour specials on drinks and appetizers.
(4)
David W.
Came here for a pre dinner drink which this place is perfect for, especially if you have a large group since the space is pretty large with high ceilings and interesting artwork all over. They have a decent beer selection with friendly bartenders, wouldn't hesitate to come back.
(3)
Alissa W.
We came here Saturday night during art walk because there is really nowhere to eat in Wynwood. I thought there would be no way we would get in but oddly enough we left our name and they called in 20 minutes to tell us the table was ready. The waiter came over and we ordered iced tea and which he let us know it was from a machine not fresh brewed. OK really weird ! We put in everything at once and I said not to do that because they brought out the short ribs before the salad. I put my order in separate and started out with the ceviche which was not really ceviche but sliced himachi with some peppers but ok not amazing. My entree I will admit I loved I got the sliced chicken breast with quinoa in a Parmesan cream with peas. WOW this was excellent I would definitely go back for this dish. It almost tasted like a risotto but with quinoa I was impressed. I ordered bok choy on the side with peanuts in a broth was ok kind of bland nothing special. The chicken is good !!! the place is convenient if you are at art walk and need to grab a bite.
(3)
Whitney K.
One of the most unique restaurants in Miami. The food is inventive, the decore is inspiring, and the vibe is always lively. I wouldn't say it's the best food I have had in the city, but the home-style favorites are certainly tasty and you can't beat the creativity.
(5)
Katie M.
This place was pure joy for me. Amazing food, artists I love, and a friendly non pretentious staff who let me gush about it all. We had the PIco Verde, the Roasted Beets, the Ropa VIeja Empanadas, the Pork Belly, the Vaca Frita, the Scallops, the Fingerling-Chorizo Hash and the Flash Fried Bok Choy. All of it was great but the stand out was the Empanadas and Hash. And we both had a Ryan McGuinness cocktail: that I ordered because of the name but would order it again no matter what they called it. Rosemary and lime make a mean drink. What a great meal. I will remember this place fondly and come back every time I'm in the area. Well done Wynwood.
(5)
Rachel K.
Gorgeous restaurant, especially if you're into art...this place is seriously like nowhere else. It's like a museum and restaurant in one. The food & wine here is fantastic. We also enjoyed a nice Joe Jonas sighting while eating here!! Highly recommended by me; really great establishment.
(5)
leslie h.
Flash fried bok choy amazing and great wine / beer selection. The coconut cake is a must!! Worth the 20 min to prepare. Don't forget to visit the adjacent outdoor murals...you can bring you drink and enjoy the great art.
(4)
Elizabeth D.
As far as I'm concerned, Wynwood Kitchen & Bar is official mascot of the flourishing art district in Miami. I can think of an unlimited set of situations where dining or drinking here is appropriate. A date, a birthday, during/post Art Walk, pre-gaming before hitting the next spot, etc. PROTIP: Make reservations whenever possible. I've arrived with a large group during a busy night and we were able to get seated without a reservation, but we were very lucky. PROTIP: Grab a table outside! You'll be surrounded by the notorious "Wynwood Walls" and have a chance to take in some pretty sick art. Now onto specifics: FOOD: The Good: Ropa Vieja Empanadas, Bok Choy The All Right: Octopus Skewers, Pan Seared Snapper The Bad: Churrasco Steak (the strong focus on black beans was a bad surprise to my party) DRINKS: Very good quality. Affordable. SERVICE: Our waiter was very friendly and attentive, however, we had a huge issue with the timing of the food. By the time we all ate our appetizers and dinners, (which came at wildly different times), one individual in our large party received her snapper at a point in time when we were ready to sign our checks and leave. Thankfully, it was removed from our check. Overall, the food is standard downtown fare, and there's definite overlap with the likes of Gigi and Sugarcane. However, it's still tasty and affordable and the ambiance is simply incredible and worth visiting for dinner or drinks.
(4)
Angie B.
GREAT FOOD, GREAT AMBIENCE, GOOD WINE, AWESOME DECOR. OUTSTANDING STAFF. I visited Miami Florida ( from NYC) in March of 2013..for the first time ever in my 28 years on earth! My girlfriend chose this spot and we celebrated our 1 year anniversary here. I'm vegetarian and the food was amazing, there was a large variety to choose from and everything was really tasty. We shared a full bottle of wine and spent the evening enjoying the warm weather and cool murals in the outdoor seating area. The whole night was really chill vibes. Until it was time for us to get back to the hotel...it was pretty late and I believe Wynwood is located in an up and coming "hip" area. But at night it was super dark and secluded in all directions for a least 2-3 miles. Totally creepy vibes and really unsafe looking/feeling. We tried calling a cab, but apparently the cabs don't really travel to this area at that time of night. We were stranded outside the restaurant, while they were about to close, when a server came out and asked us how long we've been waiting for a cab. He disappeared inside for a minute or 2 and came out with the manager. The manager GAVE US A RIDE in his own car to the nearest central terminal bus/train depot!!!!!!!!!!! ( it was literally 5 minutes away by car probably 35-40 by foot ) It was the most amazing ending to an already amazing night!!!! The manager explained that this often happens due to the location. He was very respectable and professional. We are 2 young women and we appreciated so much that he cared about our safety in a seedy neighborhood! EAT AND HAVE A GOOD TIME HERE BUT IF YOU'll VISIT LATE BE SURE TO HAVE A CAR :)
(5)
Kevin M.
The art work and open area here is better than the food. I attended the Yelp eats event last night. While it was a complimentary event I ultimately wound up paying for it last night and this morning, if you know what I mean. Don't get me wrong I love yelp and the yelp events however I am compelled to write an honest review. My stomach is still bubbling. The hor's d oeuvres included bacon wrapped dates, chicken skewers with a spicy (mayo?) sauce, beef skewers, and empanadas. Most were acceptable but nothing wowed me. I did like the vibe, which reminded me of a lower east side lounge. In a previous review I also compared Cafeina to a LES lounge , given the overall experience I'd much prefer Cafeina because the food is much better. All in all I wish this place the best however I am unlikely to return outside of potentially going there for drinks. I only had bottled beer so I can't comment on the mixed drinks.
(2)
Dan D.
Amazing food and ambiance! Be prepared to spend $100 + for 2 people but its well worth it. Get the scallops and thank me later
Sensory overload...in a good way. Between the great tasting food, and the art, your senses are abuzz! The specials are worth considering. So far, I've enjoyed the options. Chicken ropa vieja emapanadas are the cat's meow! You'll be licking the plate like a cat when you're done! TIP: Consider the specials. Chicken ropa vieja empanadas.
(5)
Teresa K.
We were here for an event so we only got to taste a couple of things from the menu. The fried cheese and the lamb were delicious. The chicken satay was ok but the chicken was way overcooked. The location is really what makes it because the Walls is such a cool place to hang out and look around.
(3)
Matthew B.
Good food. Great place to see if u have never been. Eat outside if u can.
(4)
Jamison E.
Was visiting the RiseUp gallery, which I recommend you go see across the street down on the corner, but decided to get a bite to eat. Glad I found this place. Live entertainment was a bit too loud but very entertaining. The small plates were delicious especially the brussels sprouts that were awesome. I'll come back whenever I'm in the area!
(5)
Danny H.
pros: great ambiance - great first date place - good food the empanadas were good, the bok Choy, the Brussels sprouts cons: food is just good.. not great, feel like they can make more of an effort.. ill never crave this place, but i would go back mostly because of the great atmosphere they bring
(4)
Precious T.
Love the arts on the wall. Staff at the bar were friendly, at the table?? not so much.. Chicken empanadas were amazing...Overall great experience with great company ;)
(4)
Chimichanga C.
Ups: Overall 3 1/2 stars food is good 3 stars tried the food at the elite event,,, tried the chrussco steak kabobs they were good the cheese was okay kinda fatty it was decent as well The pork empanadas were good, spicy and I like spicy the service was attentive and the wait staff was pretty friendly. I enjoyed the art and atmosphere more than the food. Seems like you are in a trendy Brooklyn place with the emo music and the hipsters with wide rim glasses everywhere. Not really my scene but hey it's different. There is electric pickle or cafeina around the corner if you want to bar hop after. As you drink you can walk around wynwood walls and gaze and the colorful trendy graffitti art. I enjoyed snapping photos of the bold abstract art in Wynwood Kitchen Down's I only come to Wynwood if its the art walk or a food truck event. Otherwise I would NOT come here alone because this neighborhood is very sketchy and not safe at night I think they need a little improvement on the food. I did not appreciate the Uni-Sex bathrooms... i dont favor these bathrooms and they always seem more dirty. I'll try a main course next time.... Well maybe.. Overall I appreciate artsy, local type venues. I'll come around next art walk. Theres really no place in Miami like Wynwood Kitchen, Come see for yourself
(3)
Robbie B.
WK&B is exactly one-year old this month - opened last year just in time for Art Basel. Visited a few times earlier this year and was not so impressed but NOW, dang - the fingerling-chorizo hash is slammin', the roasted beets are yummy and I even ordered the wedge (I'm a wedge kinda girl - love blue cheese & bacon) - you MUST have the "gambas al ajillo" (sauteed shrimp, garlic, parsley & olive oil), the broth is amazing and your bread will come in very handy to sop (oops, make that "dip") you bread. WK&B is perfect for sharing - I actually "shared" with the table next to me:) - with my eyes and recommendations silly... The price was right, including one glass of wine, tax and tip, right about $60. $30 bucks each for 90 minutes of chat and entertainment. The vibe is great - noise level quite tolerable - you feel the energy of the entire Wynwood movement. You can either be seated in the "garden" or walk out and visit the Wynwood Walls (WK&B's beautiful graffitied garden), this is a must stop in Wynwood. Kuddos to Tony Goldman and the Goldman family for bringing such a great experience to the neighborhood. Can't wait to go back.
(4)
Nico B.
Great artsy ambience/decoration. Too expensive for what it is though.
(3)
Joseluis A.
wynwood kitchen and bar suddenly and unexpectedly got invaded by a bunch of cyclists, some of which were probably intoxicated, most of them drinking still... i talked to the hostess and got a table for four outside. granted service took a bit but i guess thats expected, 5 minutes before there were only 3 people having bites and now its crowded with sweaty hipsters. overwhelming, it must be. the menu looks interesting but i dont really like the 'small bites' menus as usually those small bites are priced big. $10 per plate. i'd probably have to order 3 to be satisfied. i ended up getting a gazpacho. it was nice, creamy and refreshing even though i like it better when the ingredients are diced and fresh. i also got the skirt steak kabobs and of course thats awesome. the meat was juicy, tender and tasty. comes with a bit of chimichurri on top. nice. 3 solid stars.
(3)
Vanessa P.
Before I start my review, I have to say that I went with a large group on a Friday night. It went better than I expected. However, the space is a little small for the size of the group I was with (25-30). We sat outside. It was beautiful. The murals on the wall are a great touch. It wasn't crowded. The noise level was very low. The staff was quick and very attentive. The food style is tapas. So you're not getting much bang for your buck in terms of portion sizes. I had the churrasco steak. It was served on a bed of black beans. Delicious. If anything, I would say for everyone at your table to get something different and you all eat off each others plates. The drinks were affordable and strong enough. I would go again but not with such a large crowd.
(4)
Sara M.
I loved it here! The best thing about this place is the place itself. Awesome decor and setup and an abundance of awesome art to view while eating or drinking. Great ambiance! This is the place to take a date, an out of town visitor, or someone you want to impress. 5$ valet parking is what I believe to be your only parking option. Walk in any direction and you hit the ghetto, so dish out the 5 bucks to ensure you get your car back at night's end. The dresscode is what I like to call "casual dressy." Wear your party heels, but pair them with jeans and a pretty top.. you don't have to sport a fancy little number here. What I really liked about this place is that it was not packed. Although I think that might change as it gains some popularity. When I arrived with my girl date for the evening it was about 10ish on a Saturday night and we had no wait and there were plenty of open tables. We were asked if we had reservations upon arrival, which we did not. No problem. Our waiter explained to us that they had small sized dishes and recommend that we get 3-4 each. We both got one and it was enough. For a guy, yeah maybe 3-4, but for myself, the one dish I got was plenty for me. I ordered the chicken empenadas which came with the 3 on the plate (9$) and my friend got calamari (10$), both were delish. The menu was not all that extensive, but they had a good variety so I wouldn't see there being a problem for everyone in a group to find something of their liking. What was pretty expansive was their drink menu. Lots of beers and wines and a page of specialty mixed drinks which out waiter said were all fantastic and designed by a mixologist. We were going for a sober night, so no drinks ordered, however they all did sound pretty tasty and were priced around 15$ for one drink. A little pricey but comparable to other restaurants in the area. Our waiters were attentive and never left our water glasses empty. At the end, the owner came over and asked us how everything was. Great place, check this one out!! (and don't forget to walk the Wynwood Walls located right beside the restaurant to finish the night)
(5)
Franky A.
Solid food but not the best. I just love the bar and atmosphere there. Amazing art everywhere. It's totally trippy. One of my favorite drinking spots in all of Miami. Great place to watch a game and kick it with your friends. If the food was better, they'd be the best spot in Miami. They also need to offer brunch too. Step it up!
(4)
Andy R.
First the good - the atmosphere is terrific. The quality and flavors of the food are also very good. HOWEVER, it is WAAAYYYY overpriced. I'm not a fan of many tapas restaurants; I don't mind portions meant for tastings, but I do mind paying entree-sized prices for them. This is especially true at Wynwood. Their specialty of Vaca Frita is very good; but for $15 and only three bites? I get a huge plate of Vaca Frita with rice and beans at Las Colinas in Wilton Manors for $10.99 that's just as good. I hate leaving a restaurant hungry and I certainly did after dining at Wynwood.
(3)
Zuzzi E.
Came here for the drinks and ambiance, won on both counts. This is a cool spot with lots of indoor and outdoor seating. Fun art, creative cocktails, and cool crowd.
(4)
Christina G.
It seemed like our group literally had one of everything on the menu; that's a lot to judge a restaurant by, and they really did a fine job because there are several stand-out dishes that occur to me. The maduros with queso fresco were just melt-in-your mouth good. Our group was crazy about the flash-fried bok choy. I hadn't had bok choy prepared this way before, and enjoyed the crisp texture... but found them oversalted for my taste. Brussel sprouts -- with bacon; can you really go wrong? I thought the pork was phenomenal, possibly my favorite thing. And I absolutely could not stop eating the Latin Misu which had some crazy addictive cinnamon-y thing going on. Eating foods like this in a hip space with incredible, large, conversation-starting art pieces. I'm definitely a fan.
(4)
Raphael D.
The bar area was great. The music was smooth and the people were great. The food was very fusion and simple. The outside patio was beautiful because of the art work around.
(4)
Kolja P.
Great decor, good service, reasonable prices, creative dishes, sometimes live music - what's not to like?
(5)
Barbara S.
To tell you the truth, I don't remember a thing I ate there. I do, however, remember wishing I had the nerve to grab some French fries from a fellow diner's plate and couldn't stop staring at them. Is this "food tourette's?" The atmosphere is wonderful. The indoor area is very spacious with excellent huge art all around. And the comparatively large outdoor dining space also has large art on the fences, sides of surrounding buildings, etc.--by whom I understand to be the artist who did the Obama portrait campaign logo. Located in the center of an emerging arts district in the center of Miami, think "someday the soho of the tropics." Oh, I remember now. It was a salmon entree which I shared with a friend as we were not all that hungry. Our personal scene was funny. Two of us thought we were meeting one other person for lunch and it turned out to be a picnic table-full of around 10 people. This kind of casual is what you feel there surrounded by movie screen sized colorful lively artwork. Rarely will I give out a 4th star when I don't remember much about the food, but the setting alone is worth the 4th star. And it is coming back to me. The food is good. Good people watching--great place to have a casual outdoor feed with some friends.
(4)
Aska B.
My second time here. I remember it was loud..but not THIS LOUD! Loved the food ( especially the veggies..that BOK CHOY!!) loved the outdoor Graffitti murals....HATED THE LOUD MUSIC!! We were screaming at each other...& finally gave up trying to talk,ate our dinner & left.. ( We did ask if they could turn it down a notch?) Guess there's some folks who enjoy that atmosphere... Not us. twice was quite enough...it's NOT THAT GREAT!! ( inside was just as loud...) but its sure a pretty place & GREAT MURALS & art work!!! Service is super too!!
(2)
Roger B.
Average as they come. The art was cool but that was about it. 9$ for 2 small pieces of steak. What a joke.
(2)
eric v.
PLACE overall- awesome AMBIENCE-mad cool artsy-edgy vibe SERVICE-really nice and excellent FOOD-good and tasty but it'd be nice to have more specialty items on menu for people to return for like Gigi's Pork buns. DRINKS- really good selection of excellent drinks. A sexy place to get drunk in with a date! (if i could only find one, lol)
(4)
Lorean M.
Stuffy!! And lame that you can only eat outside if you order food. The outside is the best part!! We even ordered dessert and they wouldn't let us sit outside. The only upside was that our server was awesome & friendly.
(2)
Chris A.
Great food and staff, but their cocktails are not very well made.....need more attention to detail on the drink crafting
(3)
Jaime R.
Food is good, not something to die for, but the atmosphere is great both inside and outside.
(4)
Ximena C.
Saved by the Decor. If it weren't for the amazing location and the great art work lining the walls of their patio, this place would have gone under in a week. I'm sad to say that I was beyond disappointed when I finally had dinner at this place. I knew coming in that I had to order carefully, because they're notorious for having really bad things on their menu. But pretty much everything on the table was a "meeehh". The portions were super small, and you can tell they were trying to be slick by serving the least amount of protein possible. We ordered the tuna tartar (which we finished in two bites) and the clay pots, which had come recommended. BIG MISTAKE!! The only thing you could taste was the curry, and there were a mere 4 pieces of fish within the bowl. The idea was great, they had pineapple with the curry (sweet and sour kind of thing), but you simply could not taste the pineapple. Aside from the awful food, the waiter took about 2 hours to get our order, another hour to bring it, and then 3.5 seconds to get us our bill. The place was half empty. Big disappointment. My suggestion: Go in, get a glass of wine and look around at the art. Then walk your happy rear over to Joey's down the block and have an actual meal. (don't forget to make reservations though!)
(2)
Jamie C.
This place is really cool. We went on a Saturday night at 9:30pm and in a group of about 15 people. We were seated right away, and the service was amazing, I never had to ask for a refill on drinks bc the waitress was on it, and with all the seperate tabs, everything was organized and went smooth. The food is really delicious, the menu has a variety, we only had appetizers but everything was really good, and everyone really enjoyed it. Things I tried that I would totally order again include: the mediterranean platter, the ceviche, and the beef skewers. The ambiance is really the best part of all, cool, and hip a real treat for the eyes. Art splattered everywhere, just really really different from anything in Miami. Check it out.
(4)
Nick M.
Always a fan of this place! The food is good and the service is always fast. I will have to come back to try the new specials!
(4)
Vero D.
the vibe was amazing, very low key environment especially during the day. The drinks were different we had a server Alex that made us a passion fruit jalepeño margarita that was amazing, a bit spicy but good! Over all a nice place to hang out with a nice view!
(5)
Sabrina Anna C.
Dear Wynwood Kitchen & Bar, I want to say that it pains me to write this, but it honestly doesn't. I'm going to be and share my experience/opinion, and you make of it what you want. I know I was quite lucky to get a table during Art Basel weekend, especially since we were a party of 6 with no reservation (although not everyone was eating). Trust me, I am grateful we were seated so quickly; it was cold outside, we had hungry boys in our group, and I was in need of an adult beverage. I immediately noticed the beautiful artwork throughout your entire restaurant, and was glad that our table had it's own artwork hanging on the wall next to us. I was really excited to be here. You have to understand that. There was a lot of hype surrounding you, it was Art Basel weekend, we were sitting in the trendiest place around... But I was not prepared for the disappointment that was to follow. We started by ordering a round of beers (there were some great $5 options, including Newcastle!), the crispy artichoke hearts, and the lamb skewers. The artichoke came out pretty quickly, and was pretty good, with a tasty dipping sauce. The lamb skewers took a while to come out, and when I saw my serving, I thought you were playing a bad joke. The skewers were tiny; only 3 nickel-sized ribs. They were smaller than bite-size and there were only 3 (for 2 people); an odd # for an appetizer. We were all still reeling from the lamb skewers incident when the meals arrived, leaving us all a bit taken aback. Although the burgers were a pretty decent size, they were overcooked, and did not come out as ordered. One burger was supposed to have a side of onion rings, and instead they came out as a topping to the burger. With the other burger, the cheese was incorrect. 2 for 2... My love ordered fish & chips at $21, for 3 of the tiniest pieces of fish I've ever seen (and the most expensive fish & chips dish ever). His dish came with 2 sides, which he chose mac-n-cheese and spinach, however the sides were pretty small, almost just a taste instead. I ordered a cheese steak sandwich that was so plain, there was nothing I could add to "spruce" it up. Also my side of fries turned out to be a side of 15 fries. That's it. We could count them. What is that? Our waiter took a long time in between stops at our table, where we would often run out of drinks and water, or we would need something for the food and couldn't get it. Not sure what all of the hype is about, but we were sorely disappointed with our experience. Not sure I'll be back to give you another chance, but perhaps during my next artsy adventure in Wynwood I could try... I hope you step it up. In all honesty, SabrinaAnna*
(2)
Brian M.
The whole vibe is hip, set amongst the Wynwood Walls that have evolved over the last few years with Art Basel events. The food was very good but got cold as we were carried into conversations with people on both sides of us. How often does that happen in Miami? The Tuna burger and fries were delicious as was the potato croquettes and the homemade oreo cookies with spiced milk were worth the calories. Service was terrific but we were there for lunch so I am sure when they are packed, it may slide a bit. They do seem to have it all under control though so maybe the service is always good. After lunch, we walked around the "outdoor walls" of the surrounding warehouses and stumbled into the gallery of a wonderful New York artist, can't remember his name now, but you need to check this place out soon, if you have not done so already.
(5)
Maria C.
Tropical Salad and calamari are amazing!!
(4)
Celeste M.
Food and prices are decent, ambiance is even better. Favorite place to catch up with the girls. I always get the flash fried bok choy, medjool dates, and a pitcher of white sangria.
(4)
Kristina T.
I've been meaning to come eat for ages but never had the chance. I agree with others that this place has a great ambiance and is in the heart of Wynwood right next to the Wynwood walls. Get a table outside. All of the tapas we had were amazing and great for sharing in big groups- we had a party of 7. The prices were very reasonable and everything came out timely. Like most tapas places, It's best to order in waves so you aren't overwhelmed with plates. I will definitely come back here for the fun atmosphere and good food.
(4)
Courtney M.
I love this place. I've been twice and I can't remember everything I've had but everything is delicious. The first time I went it was with a group of girls - this place is perfect for sharing. And the second time it was on a date. The waitstaff is really cool. They have hilarious stories about mustaches, etc. One of my favorite things on the menu are the brussel sprouts. I never really liked them but they do something to them that just makes them amazing. I actually crave them! The empanadas are awesome as were the scallops. The atmosphere is cool - I highly recommend sitting outside by the Wynwood Walls.
(4)
Nadia P.
Tasty food, street and service. I went for lunch one Saturday afternoon around 1PM. WKB had a few folks eating and chilling, but was essentially empty. The outdoor seating allowed me to enjoy the Wynwood walls while sipping a cappuccino. For those of you unfamiliar with the Wynwood area, let me take a moment to digress. The Wynwood Walls are a series of murals/street art done by well-known artists like Shepard Fairey, Os Gemeos (they're my favorite), and more. This means that not only are you going to WKB for the food, but also for the incredible opportunity to dine while looking at some pretty sweet mural work. Now, back to what we're all here for: the food. Although the food seemed to take a while considering how few people were at the restaurant, the service was impeccable. And once the food came out, wow! My portobello mushroom and roasted peppers sandwich was delicious. The cheese was melted, but not rubbery. The bread was warm and soft on the inside with a beautifully crunchy crusty outer shell. If you get a side salad instead of the fries I'd recommend asking for the house ginger + lime vinaigrette on the side because the amount of ginger in the dressing is no joke. If you love ginger, then get excited. All in all, a really awesome and chill experience complete with good sandwiches and decent beer selection.
Takes Reservations : Yes Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Dinner Parking : Street Bike Parking : Yes Wheelchair Accessible : Yes Good for Kids : No Good for Groups : Yes Attire : Casual Ambience : Hipster Noise Level : Average Alcohol : Full Bar Outdoor Seating : Yes Wi-Fi : Free Has TV : Yes Waiter Service : Yes Caters : No
Cris B.
Outstanding food. Went on a Sunday. Service was great. Portions are small and fairly priced so order a lot.
(5)Tammy G.
The food was nit great for t yt? E price. They are more like a 3 stat restaurant but nit great for the area.
(3)Bill B.
I've been here twice. Each time the bar staff is awesome. The atmosphere is very laid back and cool. Great interior design. So far, I have had the Ropa Vieja empanadas which are amazing. I could eat 10-12 of them if I could. The Grilled octopus skewers and chicken skewers are equally awesome. My only complaint is the overinflated price of their draft and bottle beer. I know beer and I know it is very inflated here. $9 for a draft of Hop Gun is ridiculous. That draft should be $6-$7. I am not sure their reasoning for this. I drank one beer b/c of the price whereas I would have drank 3-4 if the beer was appropriately priced. Instead, we went across the street and I got a draft of Dogfish 60 for $4--yes, $4. Management needs to revisit their alcohol pricing. I think you would see allot more in alcohol sales if you did. The place is a 4-5 star if the drinks were priced right. The food is 5 star.
(3)C N.
Good food, but be ready for a wait staff with some arrogance and aloofness.
(3)Lauren V.
My favourite experience in all of Miami. We cruised through Wynwood District on the recommendation of friend and fellow Yelper Mr G. An avid photog, he gushed about the colors and artistry of the area, so on a whim, we tried to find it after a half day walking around Little Havana. We found street parking a ways down from the restaurant, and walked up from the back, entering into a hidden yard of murals through an amazing, fan-filled breezeway. We roamed around taking photos and enjoying the art before stumbling on the kitchen (again, from the back). This was a great intro as we walked through the large, outdoor patio seating. Tapas style meant we ordered about 10 dishes between four of us. Among these were grilled asparagus ($8), elote (grilled corn $7), sliders ($9), tequenos ($16) and scallops with polenta ($15). Pretty pricey ... but all excellent and decent-sized portions for smaller dishes. Between the murals and the gallery, it's a hipster mecca, but most of the diners looked like business associates out for an early drink or late lunch (we arrived about 6pm). Service was friendly and attentive, but with a decided cool-baby vibe, this may not be for everyone. Total bill was about $145 for four plus drinks.
(4)Louie K.
This place has an awesome atmosphere. I absolutely love the decor! The artwork that surrounds this restaurant it's somewhat inspirational. The food, the food, the food. The food isn't lacking in flavor. It its well layered in flavors and greatly presented, which isn't hard since this is a tapas restaurant. I wasn't greatly impressed though. Why you ask? Because the price tag doesn't match. Look I understand inflation and costs (2 years assistant manager in a restaurant), but the mark up on everything is higher than it should be. Maybe it's so high because they're leasing the artwork in the building. I dunno, but the price was the only reason why I didn't give this restaurant a fourth star, and our mediocre service was why I didn't give this restaurant a fifth star. The food is really good here, but other than the decor this restaurant didn't wow me. I wouldn't go back, but I wouldn't discourage anyone from not going here. It's worth the visit
(3)Sophia C.
Chose this restaurant as our last hurrah in Miami and I was not disappointed. Came here for the art walk (stunning murals and art galleries all around the neighborhood). The restaurant itself was covered with art and the outside dining area was connected to wynwood walls. It's the perfect place to grab a bite before or after checking out the 5pointz of Miami (hi New Yorkers!). Food is tapas style so order plenty of dishes to share. Everything we ordered was scrumptious. The 45 hr crispy pork had just the right amount of kick from jalapeño and sat on a bed of cheesy grits so creamy it was risotto-like in texture. The scallops were marvelous as well and delicious with the polenta and feta cheese. Try to get a bit of everything on your fork... And enjoy the taste bud party that ensues. Skirt steak skewer with chimichurri sauce was great as well but nothing outstanding to note. Hamachi ceviche was the perfect mix of citrus and sweet. I can't say no to hamachi. Medjool dates were life changing. I say that because I hate dates (but to be fair I haven't given them a chance, I just lump them with other dried fruits I hate) and this dish had me rethinking my prejudice against dates. They're wrapped in magical bacon. Sadly the order came with like 4 little dates and a big heap of salad. Love the ambience and the food. Pretty pricey for small portions :( and don't expect to drop in spontaneously... The place gets packed so make sure you have reservations! Tip- head to the bathroom 15 min before you really have to go. There's almost always a line during peak times. Four stalls for both men and women....they need to step up their bathroom game.
(4)Carlo V.
Food is okay , too many sauces on everything Prices are reasonable and service is good This is basically a tapas place with a little larger portions but well priced
(3)Kealoha B.
Best empanadas of my life. Worst service. Happy hour is a joke, they just serve smaller servings for a smaller price..(essentially the same price in the end because you have to order more). Only drinks on the happy hour menu are draft beer or wine. Service has been terrible the last few times I've been. I love the empanadas but that's about it. They don't bring menus when you sit down, everyone just stands around and stares at you...it's not their table so, so they're not going to bother to even acknowledge you. The bartenders even lack customer service skills. The hostesses are not cordial on the phone or in person ...and they should be giving you a menu at the door if they aren't going to actually show you to a table. Owners should be angry that they are paying girls to just stand at the door. Wonder how much that's costing them?? The staff is actually scaring away the customers! Managers don't seem to notice anything that is going on. Bottom line the service just stinks here...bad. Disappointing. The food is good but the vibe is terrible. I don't know if it's a good trade off. The fact that all of the negative reviews tend to be service based complaints says that management does not even read these reviews. Frustrating seeing as I actually really like this place but not willing to pay the high prices for such horrid service.
(1)Evelio R.
The pan-seared Florida fish and grilled chicken with quinoa are top-notched and reasonably priced; a rarity for Miami. The place is right next to the Wynwood Walls and has a nice outdoor patio for walking around and looking at artsy fartsy stuff.
(4)Shalizeh D.
Wynwood Kitchen was a fun place for out of towners to have dinner and check out the Wall Art in Wynwood. If you enjoy tapas you will love Wynwood Kitchen. Each dish was good. They bring them out as they are ready but the flow was constant. We literally had a little bit of everything and I was pleased with each dish. The corn and the meat were really nicely done and the empanadas were my favorite!
(4)Gabriel B.
This is the first time visiting this place. I have to say everything was delicious. Every single items was flavorful. We had the fingerlings hash, caldo gallego, hummus and the WKB sliders. Service was excellent.
(5)Larry B.
Before ordering, I read plenty of reviews on what dishes to order. Every single one that hit the table was as good (or better) than I had hoped, so thank you to the yelp community and to our waitress on Saturday night. The two of us started off with the chicken empanadas (not to be missed - the dough was just dry enough that it didn't detract from the flavor of the chicken, which was amazing,) the tropical salad (simple, delicious, a wonderful starter,) and the shrimp ceviche (delicious taste and a very generous portion.) For our meal, we ordered the short rib (a 10! served with a mashed sweeter root vegetable that was out of this world) the maduros (can never go wrong with these,) and the cauliflower (very good, we ordered without bacon, however, and i'm sure that the bacon really does improve the dish.) We couldn't believe how good the food was and the service was as attentive as you could expect on a very busy Saturday night at a restaurant where you aren't paying ridiculous service charges. I will absolutely be back. Had we not ordered drinks, we would have been under $100 and completely full.
(5)Marjorie W.
Right next to the Wynwood Walls, this beautifully decorated bar & kitchen makes for the perfect place to grab a bite while enjoying your day in Wynwood. The 48 Hr. Crispy Pork, Hamachi Ceviche, Ropa Vieja Empanadas, Shrimp Tacos and Pork Belly Skewers are DELICIOUS!
(5)Christine L.
Good food but they charge $2 for 4 chips when u ask for extra. They take your plates away when you're not even ready for them to. Guess it's the area u pay for the area not the food.
(3)Isabel B.
My visit was on 12/26/2014 around 1400 hours. My friend and I stood at the hostess station for 5 minutes before we were remotely acknowledged. But apparently that is the type of customer service you get in South Florida. Our server was polite. Our food came out and the guy with dreads says "Here you go" from behind me as he makes no eye contact and sets our hot plates down. Our dishes were the Vaca Frita and White Bean soup and sweet platains. Platains and yuca were baked to perfection. The yuca laid on top some refried beans which tasted good. The meat, well, indeed when they labeled Vaca Frita it was soaked, smothered, suffocated and served drenched in grease. White bean soup was not salty with delicious herbs. Unfortunately it was not long afterwards when this meal would be regurgitated in the ER. Food poisoning was also on the menu.
(2)Christina L.
Love this place! Great tasting tapas-style food. This restaurant is so fun to enjoy with friends! Surrounded by the Wynwood Walls, this place is also a piece of art itself. Great atmosphere, great food and the Latin-misu dessert is to die for!
(5)J N.
Great food,good music from a live DJ.the miami art throughout the restaurant keeps you looking around and doesn't get boring. I do have to say that the food is great but portions are very small so if its your first time do not expect lots on your plate .
(4)Karen L.
We were exploring the Wynwood walls, and we decided to pop in for some lunch. We ordered the pork belly, queso frito, and the fried bok choy. Everything was delicious! The pork belly was tender and melt-in-your-mouth delicious. The queso frito was surprisingly very good, and I wanted more of it! And the bok choy was very tasty. The portion was huge, too, and we couldn't even finish it. We had a surprisingly delicious meal here, so definitely give this place a try if you're in the area!
(4)Tom A.
Last Friday we gave this place a try after finishing out Happy Hour at the Wood Tavern across the street. The place was packed and there was a wait of about 45 minutes for outside seating when we arrived around 8:30pm. We were more hungry then patient and were happy when we could get seated immediately inside the Bar area. Great atmosphere and ambiance. Service was good and attentive. We ordered Vaca Frita and the Grilled Chicken, both quite tasty. They were small portion as one can expect from Tapa's but enough to fill us up since we were still liquored up from the Wood Tavern. We definitely be back and looking forward to having a table outside by the Wynwood Walls.
(4)Carlos L.
Finally another tapas place in Miami, we had: Gambas (shrimp) al ajillo (garlic): amazing. Baby octopus skewer: great. Potato salad and chicken sausage paired with beer: great too. 48hr pork with cheese grits: pork wasn't the best but not bad, cheese grits were delicious. Shrimp tacos: would have rather have them grilled and not flash fried: nevertheless, very delicious. Service is good, spendy: average dish is $12 and it 1 bite for 2. Great artsy decor and ambiance. Definitely coming back
(4)David C.
I tried a bunch of dishes. Ropa vieja empanadas was OK Latin Caesar was Ok Guacamole was Ok Pan Seared Florida Fish my dad rated it 4/5 Brussels were ok Roasted Mushroom was Ok Chocolate Flan did not like returned it White Chocolate bread putting was good Great service
(3)Maria D.
Can't understand the hype. Went for lunch today. Portions are small. I get it. They're tapas. But please then adjust the prices to match the portion size. And adjust the attitude of our server. So indignant about everything. Very useless & rude. Not even going to dignify this review & talk about the food. There are plenty of other places in this city that I will grace with my presence & pocketbook!
(2)Rebecca G.
Truly fantastic flavors for good prices with speedy service! You've got me, I'm a regular... Crispy Pork! THE FOOD: 48 hour crispy pork with white cheddar chipotle grits, au jus, pickled peppers - this is a party in your mouth! Must be ordered every time, try it once and you'll agree. Roasted cauliflower sautéed with applewood bacon and caramelized onions - I tried this on a health/guilt trip and was so pleased, cauliflower done to perfection and the bacon and onions gave it a great punch Hummus with pita, cucumber & roasted peppers - this was pretty standard, a safe choice but now I'll be adventurous with every selection THE DRINKS: Very impressive beer selection, mostly bottles with a few on tap OTHER: Water - they refilled so often it was crazy! Website - easy to navigate, menus all prominent and look exactly like the table menus Service - I was there on an Art Basel weekend so the place was packed! Yet our server was there immediately, made great suggestions, and the food was on our table startingly quickly. Wow, this is not Miami service people! Tapas - this menu is designed for sharing, and the portions are large enough that 3 people can enjoy each plate Value - good prices for great food, this is definitely an excellent value meal Venue - huge interior very efficiently layed out, art everywhere gives it the Wynwood neighborhood experience you want
(5)Ben S.
This is a tapas restaurant. All the dishes are small, even the "entrees" in the second page of the menu. All the dishes we sampled were great however! We ordered 5 things and the two of us were full. One of the five was free (pico verde) owing to a FourSquare checkin special. We also got our second round of drinks free from the manager. He proactively insisted upon this after we had to have a less than one minute conversation with a homeless woman who wandered into the patio area. It really was a non issue though, and not the restaurants fault, but nice for the manager to apologize. That aside the patio is such a fun place to have dinner. Part of it is under cover, and part of it is open air with seating on fake grass. For a Wednesday night the restaurant was very busy, on the patio at least, and the patio atmosphere was lively. This restaurant is basically inside Wynwood Walls. Before or after dinner be sure to walk back through the restaurant patio area and take note of the amazing art. As you walk back to your car also note the many painting buildings. Note as of today the parking meters in the area and parking pay box machines are all broken. You can park for free or valet.
(5)Ronney B.
At 1:30 we got on the wait list for 6 people. Wait time, 30 minutes. Acceptable wait time. We were seated and ordered. My father and I ordered chicken. Everyone else got their meals except for me and my father. By 3:00 we had had enough. We were hungry! We all stood up to pay the bill and leave. The waiter and manager apologized and took the chicken off of our bill. I was shocked by the remaining $75 for 4 people to eat tiny, non-filling meal. The manager took another $25 off the bill. My father and I went across the street and got a very tasty chicken platter that came in 5 minutes! The food they got was good, just overpriced and small portions. Points for the manager taking care of us but negative points for the slow pretentious meal.
(3)Lauren O.
Every single Tapa we order was Amazing And the jalapeño margaritas were delicious I need to go back !!!
(5)Lyza L.
I've been here a bunch of times and always had nice service and very good food. For some reason, however, what stands out in my memory are the times I sat at the bar and asked the bartender to make me something fun. OMG... three times in particular they did some fabulous crazy concoction with green tea or some sort of exotic bitters and bourbon or rye or I don't know what but they were always DELISH! I need an excuse to go back. Soon. Very soon.
(4)Scott R.
Great food and friendly staff. Good bar w friendly and helpful bartender! The tapas was amazing ... the whole atmosphere and location top notch. I highly recommend this place!
(5)Nancy A.
Ive tried to give this place a chance, have been here at least 4 times. Non of the experiences have been pleasant but one of my gf loves it so thats why we keep going. The tuna is great, the dates are overpriced and the sangria is waterdown. worse part, I am always hungry after having spent 50 bucks per person. last time, while missing plates on our table, the hostess came to bring us the bill and broke my mothers sangria glass (yes it was probably half way) but instead of bringing her a new glass and apologizing they just said "oh that was empty" really?? then what was the liquid on the floor and all over our shoes? in conclusion: great location, good music, extremly overpriced and service is horrible. oh and fyi, if you make a reservation and you are missing 1 person of a 9 people party, they wont seat you and make you wait like an idiot in the small entrance area.
(2)Tarso T.
They should add a few vegan options. They do have some vegetarian though. However, they were very accommodating and "veganized" their dishes.
(3)Sonia A.
Went for a quick lunch with a couple of my friends. First of all, the service was ok at best. The waitress was a little snappy in telling us that the kitchen was almost closed, at 3:30 pm?!?! We order the bacon covered dates which were good. The guacamole was ok, no jalapeño kick whatsoever but ok I can accept that. But the shrimp tacos, yuck! First of all the shrimp was breaded, which I don't like and wasn't specified on the menu! They were not appealing nor tasty. They looked like they were just thrown together with no kind of care. Next time I will skip this place over and head on over to the Wynwood Walls murals! Two thumbs down for me. And I'm being generous with the 2 stars!!!
(2)Katy P.
I really like the restaurant, not only for the food but also for the art. When you go to Wynwood Kitchen & Bar you have to go through the inside so you can see all the beautiful art they have, but then you must sit outside. You will find yourself in the middle of Wynwood Walls. That means that after you munch on things like their tuna ceviche, braised short ribs or vaca frita you can walk around the walls and admire the art. It's an unforgettable experience.
(4)Anna R.
A different place with a lot of charisma and a chilled atmosphere. The place was still packed with people eating at 11 pm on a Thursday. The food was nicely prepared and the menu had a lot of vegetarian options. We had nachos and different small dishes. They were all delicious. Even if you're not hungry it's a cool place to hang out for a while.
(5)Chihi Y.
Wynwood Kitchen is one of my favorite places to dine and grab drinks in wynwood. Every time I've been here, the service was great! The food (braised short ribs) is exquisite as well as the scallops. There's a wide selection of beers. It has an amazing ambiance as well as dining outside looking at the walls; can't be any better! After every meal, it's a MUST to go through the walls! I have always left very satisfied from wynwood kitchen, I recommend it to any out of Towner and local that is in the area.
(5)Yara V.
I made a reservation with open table and they sat us right away. Not even 5 minutes of waiting. The ambiance is really nice and hipster. There is an outside part as well as an inside. The food was really good. Its all small portion plates to share. The mexican elote (corn) was out if this world, as well as the guacamole. We ordered a lot of food and all of it was good. Service is good, parking is easy to find and they also have valet. Highly recommend this place.
(5)Jessica C.
I have been coming here since the place first opened and I am so disappointed. Menu options has decreased to upscale bar food menu with an increase in prices. The bussers had poor manners and brought out the food with as much care as the kitchen staff that made it. My shrimp taco had so much water in it, I had to pour the excess water on a plate before It ruined the shell. FYI, the 2 shrimp tacos for $9 consisted of half a head of lettuce per taco, 3 shrimps chopped up and sriracha sauce with a small piece of canned jalapeño. What a joke.
(1)Jessica A.
I had heard such rave reviews, I finally decided to give it a go. To be honest, at first glance I wasn't too impressed with the menu, but when I asked the waitress for her top recommendation.. I decided to roll with it. The short rib was delicious! Cooked to perfection! I didn't leave anything on my plate. Yum! Definitely my go-to if I ever come back. Nice ambiance. Friendly staff. Make reservations if you're coming on the weekend.
(4)Carolina M.
The 4 stars are for the great service and ambience. The food was OK, but very reasonable prices.... So I don't complain. We ordered shrimp tacos, platanitos (the best!), chicken skewers and gazpacho, Latin tiramisu and watermelon sorbet (delis!) . The food was fresh and tasted good... But nothing spectacular. We had a great time, the server was attentive and kind. we'll come back to try something different.
(4)Elizabeth R.
FIRST CHOICE FOR SECOND SATURDAY. On the second Saturday of each month, Wynwood's Art Walk is the place to be, and Wynwood Kitchen and Bar is the place to be seen. Picture yourself sitting snugly in the hip-pocket of the Ãœber-cool, graffiti glitz of the famous, much photographed Wynwood Walls enjoying tapas amongst the pretty young things, creative beasts, and glitterati of Miami's burgeoning arts scene. When it comes to ambiance, this place has it covered. Deceptively large, they've managed to retain a certain coziness by breaking the space into distinct indoor, outdoor, and bar areas. If you are seated on the patio, people-watching is a major plus because there's a constant stream of humanity passing by, posing for pictures, and marveling at the artwork covering every surface of the buildings surrounding the space. As far as the food is concerned, Wynwood Kitchen and Bar specializes in tapas, small plates ideal for sharing. This is great for people who want to try a bite or two of lots of things without committing to a full-sized dish of just one item. The downside is that if you're truly hungry for a meal, you're likely to walk away dissatisfied. Just as you're ready to really tuck into a dish, a dining companion's utensil fork-blocks your game plan. Presentation is super-casual. Most things arrive on little plates without much fanfare or accompaniment. They're delivered by servers in T-shirts and jeans on an "as-ready" schedule. The items I've tried are tasty and trendy, but I haven't seen any REAL innovation yet. Perhaps I just need to explore the menu more thoroughly. We came in at about $45/person with wine--a fair price point all things considered. Although certain aspects of the experience read "dive," the location and the ingredients could easily command a bigger price tag. I'll definitely return to Wynwood Kitchen and Bar for a glass of the New Zealand Sauvignon Blanc and a bite on a 2nd Saturday when my Art "Walk" takes a time out for an Art "Snack."
(4)Kelley H.
Went here with a group of friends a few weeks ago and had a fantastic dinner. We ordered tapas style for the table, any/everything that caught our eye. Each dish was delicious and came out well timed from the kitchen. My friend joked that he was trying to find something that was less than amazing on the menu because everything that we tried was better and better! We were seated outside in the far corner which I blame for the only negative to our experience, the slow service. It took some time for the waitress to come greet us once seated and when our drinks were empty we had to flag her down to get her to return to the table. Had this not been the case this place would hands down deserve 5 stars.
(4)Carolina E.
Great food. The chef Dora's an amazing work with each dish! But there are a bit smaller.
(5)Ale R.
I liked the food. Did not like that it was only tapas. Did not like the fact that you cannot split the check. This is hard when you go out to eat with a big group of friends. Who seriously just carries enough cash all the time to pay for a dinner?
(3)Kristen T.
I had a great experience here a few years back so when friends wanted to go out in the Wynwood area I recommended Wynwood Kitchen.. ehh not so sure that was the best decision. I am in LOVE with the expansive indoor and outdoor seating, the DJ outside and the art on every wall. The restaurant has a trendy, hipster vibe and is overflowing with gorgeous people. It's a great place for a first date, girl's nice out, a birthday dinner, a group dinner with friends... that is, if they can actually get their isn together. I am also IN LOVE with the menu options. They have a wide selection of all sorts of hot/cold tapas. The empanadas are amazing, the 48 crispy pork just melts in your mouth. I wasn't too impressed with only two scallops for $15, and the combination of the feta/tomato and polenta with the scallops just didn't do it for me. My first issue is that we had to wait over 20 minutes for anyone to come to our table- and actually we had to flag someone down to even come over to us in the first place.. even though we were enjoying ourselves talking, it didn't quite lay the foundation for a good dining experience. Next, we were explained the menu was tapas style and the food comes out as soon as it's put in, but we specifically requested the food to be coursed a certain way. That being said, the waitress still put ALL our food in together and everything came out basically at once, so we felt rushed to eat as some plates got cold. As I used to work at a tapas place, I know the correct procedure would be for the server put a few things in, wait 5-10 min, observe the table's activity and put a few more dishes in once they see that everyone is finishing up the first course.. even if the customers don't request the food to be coursed a certain way.. but being tired and lazy, our server, who couldn't even acknowledge us to begin with and obviously not caring about our dining experience, just put everything in at once and called it a day. I'd probably go back if I'm in the area for art walk, but with so many new chill spots around the area, this won't be the place I am gushing over to recommend to friends who have never been.
(2)Danny S.
It's got all my stars !!!! Coming from lauderdale I so miss the real city areas and NYC eateries!! This place is it!! People, music, decor, and inexpensive food!! Service is awesome too!! Wynwood without the craziness of galleries!
(5)T T.
Love this place! Every time we come to Miami, we always make a trip here. Awesome decor, beautiful patio, nice tapas menu. Huge beer selection.
(5)Elizabeth Y.
I finally was able to dine at this place after walking past it so many times during Artwalk events. Came with my coworkers and boss who paid for everything so nothing will be said about the price. My boss and our party just started ordering a little bit of everything so the list will get long, and boy did we get full! I'll keep the list simple The Delicious: Ropa Vieja Empanadas, Maduros, Pork Belly, Braised Short Ribs The Good: Scallops, Grilled chicken The so-so: Fried Bok Choy (i know previous people raved about it, but to me it just tasted like paper. I was expecting an actual bok choy texture, so was really disappointed with it). On top, we had the white sangria which was ok. The server was really nice to us and got us another jar as we had too much ice in ours. If you go along with what I listed under "delicious" you'll be set! Bon Appetit!
(4)Rebekah C.
5 stars because from the front to the back everyone was great. The Manager Fabio helped me out as soon as I walked up with getting me a menu, and showing me to a table along with the lovely hostess. Sat at a high top for beer and a little food. The bartender Gabby greeted us within seconds, suggested awesome beers for both of us based on our tastes. The runners were here with our water about as soon as Gabby left, then the beers were here within seconds after. Quick quick quick. Mad impressed. Everyone was smiling and nice. Like the light music, the art walk area outside. Great spot great service
(5)Tracy W.
I love this place. The restaurant is set amongst the Wynwood walls, outdoor patio seating spills out onto the AstroTurf "lawn." On a sunny, glorious Miami weekend afternoon, there are few places I would rather be than here. The food is fresh, high quality and so tasty. The setting is engaging. After your meal, walk around and enjoy the artwork on both the walls and in the galleries. The area is thriving with energy and activity.
(5)Rebecca B.
Can't go to wynwood without eating here. Almost every dish,is,flawless. Meat dishes are perfectly cooked and succulent. I've been three times and feel like I haven't even gotten to,try half the menu,,the selections are deep. One miss is the octopus dish, not the kebob but the dish. Octopus is not seasoned and chewy, presentation is not too attractive, I've had much better in this town. A highlight is the amazing selection of wines at amazingly good prices. We've had a full dinner for 3 and bottle Of wine and cocktails and it was cheaper than most places we go for dinner for 2. The artwork inside is pure fun and the patio is a gateway to an after dinner walk among some of wynwoods best murals. You must bring your out of town guests, it's a shows stopper.
(4)Ray M.
My wife and I like GREAT FOOD and this is definitely what we got here... GREAT FOOD! WKB had been following me on #instagram (@RAYMED) for a while and Friday 7/25/2014, I saw their special and I immediately made the decision in my head to go there that night. I picked up my wife from work @ 6pm and took her on a date. I previously called to make a reservation but there was nothing available prior to 9:30pm, so I chanced it and just showed up since I wanted to sit on the patio anyways (which I can't recommend enough). This is what we ordered that night. 1) Hamachi Ceviche: Mango-aji amarillo sauce, red and green jalapeño, red opnion, cilantro, tortilla chips Thoughts: The taste was amazing, but I wasn't too fund of the texture of the Hamachi... It reminded me of Bacalao a little bit... Was it good... HELL YEAH, it was!!! 2) Guacamole: Roasted Jalapeño, red onion, cilantro, house made chips Thoughts: I'm a HUGE fan of Guacamole and whenever I see it on the menu, I must order. The roasted jalapeños totally was the star of this dish. Coupling with the sea salt homemade chips... OMG!!! Delicious!!! 3) Braised Short Ribs: Boniato mash, red wine demi glaze, boniato chips Thoughts: What can I say about this dish? The boniato chips were crunchy and just seasoned perfectly. The boniato mash was creamy, yet it had consistency. I don't like runny mash. But that SHORT RIB! It was like BUTTER.. No need for a knife, juicy, tasty, delicious with the red wine demi glaze... But if you do order this dish... Do not share it with anyone. Be selfish and eat it by yourself... You'll thank me! I can't wait to visit WKB again!
(5)Lawrence P.
I just did not love my single experience here. Admittedly, we may have gone on the wrong day as this area has a monthly (second Saturday) art thing were all the galleries in the area display and the area gets packed with people. The first thing I noticed is how warm the dining room was. Yes it was jam and plenty of people were coming from the street to use the facilities. But, still... HOT! I do not enjoy eating in the heat while indoors. PERIOD! Still, I have to admit this is a well decorated restaurant and the food was solid. Place looks the part. It's "artsy" I guess. We as a group had the empanadas, chorizo hash and calamari which were great. The dates were ok as was the maduros The bok choy and the short rib were solid! Best in show was the queso frito (fried cheese) and dulce de leche dessert on cinnamon toast. And, so, I think at some point we will give this place another chance... maybe. Just not on the second Saturday of any month!
(3)Frank P.
An awesome staple and still my favorite all around restaurant in Wynwood. Enjoy the food and scenery
(5)Elayne L.
I totally overate -- my fault, not theirs! The waitress said "tapas" style so myself and two others ordered two dishes each and that means a serious amount of food. Let me break it down: 1. Empanadas -- amazing and among the best if not absolute best I've ever had. Chipotle thrown into the mix? You cannot even imagine the flavor, you just have to try it for yourself. 2. Crispy Bok Choy -- salty, green and delicious. 3. Lemon pepper fried calamari -- yum! 4. Skirt Steak skewer -- delectable. Perfectly grilled. 5. Grilled Octopus Skewer -- I have to admit I was skeptical about anything made of squid that wasn't fried or cylindrical-shaped and scared of this dish for that very reason but went along with it because a friend of mine really insisted and vied for it. I wound up eating a whole one of those tentacled creatures and surprisingly love it. 6. Mushrooms -- how can seasoned and cooked mushrooms be bad, really? Shepard Fairey and Faile artwork decorates the property set in the midst of Wynwood's famed graffiti art-adorned walls. It's not only an epicurean experience but an artistically cultural one as well.
(5)Evelyn D.
One of my favorite Wynwood spots. Ask to be seated outside, if you like to people watch and to enjoy the weather. With the exception of both soul options, everything else is incredibly delicious. They have this one pineapple drink, I can never remember the name, but it's the reason I fell in love with this place.
(4)Zach Q.
Wynwood Kitchen and Bar might be my favorite restaurant on this Earth. Sadly, I've only been there once and probably won't be able to return for quite a while. I'm a huge fan of street art and graffiti and the Wynwood art district is literally covered for a few block radius. The restaurant has a courtyard with seating with murals by high profile artists. At the time of my visit is was Shepard Fairey and Futura. From the decor to the menu design, this place was awesome. The beer selection was outstanding too. The menu consists of tapas/small plates which made it easy to try a few different dishes. I don't remember off hand what the names of the dishes were but everything we got was delicious and it all went well together. I really enjoyed sitting in the courtyard, enjoying our food and beers while taking pictures of all the surrounding artwork. I wish I could go back sooner.
(5)Roberta A.
Amazing food in a spectacularly art filled space. This place is always packed for a reason. I had the braised short rib that was so tender it melts in your mouth, the 48 hour crispy pork comes with the most delish cheese grits I have ever tasted, and to top it all off the upside down cake is so good you want to lick the plate to savor every last drop of the caramel sauce! You must take a stroll behind the restaurant to check out all the cool street art.
(5)Jayson Y.
Great atmoshpere, great tapas, great drinks and great service. My wife and I celebrated Valentines Day a day early Friday the 13th. Will come again very soon!
(5)Bayan B.
my absolute favorite place to eat! I only tried the grilled chicken with quinoa and the roasted mushrooms and kept on ordering the same thing every time I go, I didn't wanna try anything new because they were so good! the chocolate flan is also very good, it was my first time trying it here and I loved it. The staff is very sweet and the best part is that it's located inside wynwood walls
(5)Shabnam S.
Go here! Even if just to enjoy the beautiful walls and the intoxicating bevs. Go here. And while you're here, be sure to order the ceviche (both types), the Mahi Mahi skewers, and the bread pudding. Take a look at the amazing graffiti and be grateful that there's a venue to house such an important of today's culture. So do what you want, but make sure to go here!
(4)Steve R.
Thursday evening, seated immediately inside. Outdoor seating was crowded. Would be 3.5 stars overall if you could give half stars. Bacon wrapped dates - 4 stars, shrimp tacos - 3.5 stars, black bean soup - 3 stars, shrimp ceviche - 4 stars, guacomole - 3.5 stars (guac is 4, chips are 3). Overall, ok food, good service, but won't bookmark this restaurant for a return trip. Too many other restaurants in Miami to try first.
(3)Gabrielle G.
Wow! Great food! Great scene!!!! Rapper from California! Instagram- theturfchick just left this place! Denise was our server! It was so busy but the service was awesome refills on water were consistent, food came out super fast and hot! We ordered scallops, grilled chicken, Brussel sprouts, sliders, and mexican Elotes! All so good! I recommend the Scallops! Mmmmmmmm to die for! Hope you enjoy!!! Definitely a must try before you leave Miami!!!!!! WKB
(5)Joann C.
I have been meaning to write this review forever but kept forgetting even though I visit every now and then. you know why? food isnt that memorable... I mean its not bad but its not the greatest. The location is great as it is right in the heart of Wynwood and you get to view the Wynwood walls and people watching is just great! But ambience is one part of the equation...my calories are precious and sometimes its just not worth it here. Ropa Vieja Empanadas - Pretty good Gambas al Ajillo - too oily and salty than they normally should be or that I am used to Pan Seared Florida Fish - the fish is well cooked but its just not that seasoned or flavorful. Or maybe my tongue is too saturated from the Gambas. The restaurant is a staple for Wynwood so go ahead and try but just dont have high expectations
(3)Colleen B.
Tapas and art, great combo! Relaxing but posh setting with amazing, flavorful dishes! We had a very large group and sometimes it is very hard for restaurants to keep everyone in the group happy but they went above and beyond here. The staff was really attentive and you could tell they loved where they worked. We tried almost everything on the menu and it was a fabulous range of dishes. Some of my favorite dishes: The only time in my life where I extremely enjoyed Brussel Sprouts. Yes, the bacon and caramelized onions really helped! The flavor and texture was perfect. I literally could have eaten these like popcorn. Flash Fried Bok Choy with soy garlic dressing. Absolutely delicious. It hit the table and was literally gone in seconds. The Elote was literally finger licking good! Basics that were fabulous... Ropa Vieja Empanadas. Chicken with cilantro crema. Gambas Al Ajillo. Saute shrimp, garlic, parsley, olive oil, light and cooked perfect. Dessert. Molten Cake with cinnamon, ancho, vanilla ice cream... wow! The Latin Misu; tres leches, lady fingers, espresso, meringue... yup! Overall such a fabulous experience, I can't wait to head back when I head to MIA next. We had wine so the next time I am def checking on the cocktails. The art was gorgeous as well, the huge blue piece at the time, literally in awe of the size and color. Go check this place out!
(4)Maria O.
Great place for drinks and tapas! The ambiance with the graffitis and bohemian atmosphere is really nice, we highly recommend it. Don't miss the walk around their gardens.
(4)Haley B.
Great tapas place at the Wynwood Walls. The ropa vieja empanadas were awesome. Can't beat the location and view of the walls from the outdoor seating. Cool Shepard Fairey murals inside.
(4)Chris P.
Great beer choices and cool decor. The Wynwood wall is connected with the back patio. So, once you've had a few drinks or enjoyed dinner, you can then go and view the incredible hand painted murals. I would recommend having the St. Bernardus Abt 12 with a Lindemans Framboise. Take the St. Bernardus and mix a little of the Framboise and drink it like a shooter. It's called a red monk, and it's heaven on earth, but be careful because the St. Bernardus is 10.0%. All in all, it's worth the trip, and I will be returning in the future.
(4)Andrea M.
Excellent experience, the best tapas ever!! And the cheff its such a nice guy, he greet me and recomemded me the best tapas¡
(5)Ismael S.
Great food, great ambience... We where received by the chef, an amazing guy, we had a great talk with him. We tried five plates and all of them where good to great. It's just simple, honest Latin tapas.
(5)Ramy E.
Been here before and it was decent. Walked in on a Saturday afternoon with no dinner rush and asked to sit outside for a few drinks. Nope, tables are for food. I said ok we'll order some apps. The fat man hostess up front looked around nervously and then we assumed it would be ok as he was grabbing some menus. He then apparently changed his mind and said the bar area is for drinks. The bar area was completely full mind you and we wanted to sit outside. I'm not sure at what point an establishment thinks meh, F what my customer wants...I'll make him stand in a crowded bar area rather than have him order wine and food and leave a nice tip? Anyhow, that was too much to handle. We left. Will never go back. Food was average at best anyhow. That plus the rudeness. Don't go,
(1)Christine C.
Delicious and fast. Great service
(5)Waldo M.
Great ambiance, delicious drinks and if u come for brunch you must do their chicken and waffles.
(5)Jamil S.
4/5 stars but take it with a grain of salt. I didn't eat a full dinner here: I came here for jus snacks and enjoying the atmosphere. Ok 5/5 stars for the decor, the resturant and the outrageously amazing music selection- the wynwood walls next door and in the back ground is beautiful. I'm not a fan of tapas- don't like 15 plates of food w tiny amount of food on it and each plate is 8.50- but hey to each their own.
(4)Tania G.
well, while the restaurant itself is very inviting and ultra cool looking, the food was ehhh. we wanted to take advantage of Miami Spice, and so we ventured. here's what i had: - black bean soup (basically a can of black beans warmed up with a special little sauce drizzled over it). there is nothing special about this soup. at all. - adobo rubbed grilled chicken. good. just good. - rice pudding. good, just good. there was nothing special or memorable about WK+B, to be honest. my friend (nat g.) had the crispy pork with grits and that was pretty good, i must admit. i'd like to come back and sample other things from their menu. until then, it was just ok for me.
(2)Armando A.
The food was great. The empanadas and the ribs were really good. I was there Saturday and it was kind of crowded so it took a while to order but it was all right. I will definitely go back.
(4)Nella W.
Went on a double date for Valentine's Day. Ummmmmm didnt have such a great experience here. We had a reservation, we got there on time, and when they went to sit us down, the table was taken by another party, so we had to wait on the side until a table was ready, NOT COOL. So we finally sat down and started ordering, i really dont understand the difference between the appetizers and the entres, the size were all the same. And i know they are tapas, but tapas are for sharing, and the sizes were really just for one person. For 4 of us we paid nearly $200 for like 5 dishes. We didnt even order dessert becasue we were already dissapointed!!! If u are thinking of going to this place, do NOT go hungry becasue if you do, be ready to cough up some big dough!!! OVERPRICED!!! The food was very tasty, about the only thing that was good!!
(2)francisco m.
Great atmosphere. Food is good but nothing worthy of culinary admiration. What to eat? baby octopus. Tuna tartare. Empanadas. Hamburguesitas. White choco bread pudding. Do not order a signature appetizer called pico verde...its just chips with a sauce made out chopped veggies...its good but not worth the $8 or so. Drinks? get the tequila jalapeño drink. Thats it. Dinner will end up being over priced...i paid around $120 for a course meal but for that amount i can eat a lot better in better rest. The art scene is awesome, though.
(4)Gaby M.
Did a good your and this was the first place. Beautiful art work inside and outside. Nice and clean. We had the empanadas de ropa vieja, maduros, and the cheese stick. All of this was paired with s light beer and delicious! We cannot wait to go for lunch and dinner with our kids.
(5)Sara M.
I was surprised this place didn't have 5 stars. They had a great atmosphere with indoor and outdoor seating. The service was great and all the food was delicious! Was def more of Latin American style but I would definitely go back.
(5)Teresa P.
I love when people complain about how small the dishes are.. this is a tapas place, do your research. Anyway, I've been here a lot, but this visit our server was awesome. I don't remember her name (my bad) but she was pregnant. She was super attentive, brought everything at perfect timing and checked back often. I had the tuna ceviche, very tasty. They have a great beer selection and the ambiance is the shit. I'm over the Wynwood Walls, but it's still nice for newcomers. FAB SERVICE -TPK
(4)C. L.
3.5 stars. Dishes are small but heavy. Recommend getting a table outside. The best thing about this restaurant is the view/proximity to Wynwood Walls!
(3)Leilani D.
I've had dinner here a couple times, and drinks another couple of times, and really nothing stands out. The food and drinks were both mediocre (nothing was very good or very bad), and probably a little too expensive for what they were. If I recall, the service was also kind of meh. I give it 3 stars simply for the location/setting/ambience - it's pretty cool to eat outside in the middle of the Wynwood Walls. I'd say it's a good place to take out of town guests if they want to see something a little different - but I probably wouldn't come back here on my own.
(3)Brian C.
Food is delicious, great ambiance, and the art is absolutely amazing. Highly recommended.
(5)Henry H.
I was luckey that I went on a quiet day. Food was clean and looked pretty and everything came quick. Really need to go to this place a few times to be able to give an accurate review but for my first time they did prerty good.
(4)Brenda P.
It was HOT and HOT! HOT # 1- This has IT factor written all over it. Trending...big time. It was jam packed. Walked in right on time for my reservation and had to elbow my way to the hostess who apparently thought I was invisible. After several minutes of watching her drown in a glass of water because of all the requests being thrown her way she finally looked up at me and then directed her inquiry to the guy next to me. Not going to happen. "I was here first" I said with an added smile. It's not like me but dammit, it was f'in HOT! (as in hot # 2 which I will discuss in a second). She was nice about my objection, took our menus out and asked us to stand behind her. Seconds later a guy came by and took us to our table. As requested, they sat us inside. I expected a little bit of a struggle given the rocky start but glad I was wrong. The place is open and airy but it did not seem that way because of the amount of people that were in there. The bar side was muggy and elbow room only. Thankfully, we were in a booth. Our waitress came by right away and took our drink orders. She was pretty good and was on top of everything. We ordered a couple of pitchers of red Sangria. It was really good and on the sweet side. We ordered: - Ropa vieja empanadas- the ropa vieja inside was delish. Didn't care for the outside shell. It was a little hard for my taste. - Lemon pepper calamari- addicting and delicious - Medjool dates- TINY! tasty but don't care for the almond inside of it. - Chorizo hash- delicious. I wish this came with a side of scrambled eggs. Mmmm. - Flash fried bok choy- So good that one of our friends who hates any kind of vegetable ate it...and enjoyed it. - Maduros- the maduros had the perfect consistency. I was hesitant about the cheese. Overall it was OK but I don't think the cheese on it adds anything. The sweetness in the maduros still overpowers it. - Short rib- tender and perfect. - Churrasco- not my favorite. Undercooked and served with COLD black beans. Eh. - Queso frito- INCREDIBLE and we ordered a second one for the table. - Dulce de leche- crazy good. Served with a cinnamon toast. Had two orders of this. - Chocolate bread pudding- good in a Denny's type of way. - Coconut sorbet- 3 small scoops. Simple but good. Now let's talk about HOT #2. IT.WAS.HOT. As in, sweaty hot. Not just me. Everyone in our group was hot. It made for an uncomfortable dinner. I am hopeful that when I visit on a regular night (and not Second Saturday), this will not be an issue. There are about 5 bathrooms with an attendant directing traffic to them. The line was consistently about 15 people deep. It's kind of crappy that if you are a diner here you have to wait to use the restroom. It would be nice to have some kind of stall dedicated to the people actually dining in the restaurant. Who wants to stand in a line of 15 people when dining? You want to use the bathroom and get back to your table asap! It ruins the experience. Luckily we all waited until the end of dinner to make "the line". Then again, this might be just an issue on Second Saturday and not the rest of the time. Prices are not over the top so that's always a plus. I look forward to my next experience here. Thanks to my fellow Yelpers pointing me here!
(4)Primo L.
Enjoyed lunch here with a friend the other day and started with the hamachi ceviche which was served thinly sliced on a plate with citrus juice and hot peppers. We also shared the burgers and the dates, both enjoyable. The service was quick, the Gewurtztraminer wine served chilled and delicious, and the music was a fun trip down 1990s memory lane. Good lunch spot.
(4)Monica B.
Don't plan on enjoying your food at your own pace. This is the kind of restaurant that makes you feel rushed. Ten minutes after we ordered, the food started coming in, not as dinner but more as appetizers, since the sides came in before the entrees. Let's get into the portions: Tiny, minimal, fusion food. This really sticks to the idea that each plate must be bite size leaving you wanting more. My husband is a tall, somewhat on the heavy side, big appetite kind o' guy and when he saw his plate his mouth opened up so wide his face looked long and thin. He was shocked with the amount he was served, and we (including him) couldn't help but laugh!!! (This place was not my choice, I left my cell phone at home and couldn't Yelp it before going in!! I tried installing the Yelp app on my husband's phone but no wifi available!) Taste: Bread was warm, out of the oven good with garlic butter and a hint of citrus. Yum! I had the scallops with crispy polenta feta cheese and tomatoes. Not a complicated dish to try to make at home. The mixture of flavors is just right. All the ingredients blend together nicely, nothing overpowering the other. The skirt steak skewers were ok. Braised Short Ribs ( 1"x1"x1" height x width x depth) with a red wine demi glaze, boniato chips (2 chips) and puree (3 teaspoons) hahaha so much for quantity! 48 hour Crispy Pork with white cheddar chipotle grits, au jus (served with its natural juices from cooking) and pickled peppers. Sounds much better than it tastes!!! Décor: This is what you want to come here for! You're surrounded with beautiful handpainted murals that make up the Wynwood Walls. The contemporary urban atmosphere gives it a feel of glamour and style. Overall I would not recommend this place unless you just want to have a drink and enjoy the scenery!
(1)Gabe R.
Damn -- I wanted to like everything just a little bit more. Tacos were good, not great BRussles good, not great Chocolate soufflé was spiced cinnamon -- could have done better as classic.
(3)Kendall B.
Nestled in the heart of Wynwood, this place has a truly awesome menu! Tapas style, the menu leaves little to be desired, as there is most definitely something for everyone. A few of my faves are the brussel sprouts, the calamari, as well as the 48 hr crispy pork (rich but amazing). The dessert selection is enough to send anyone into high-sugar overdrive; the Tiramisu is amazing but SWEET, the flan is crazyyyyy, and the molton chocolate cake looked to die for (takes 20 minutes to prepare so we didn't go for it, but I'll def leave myself some extra time on my next visit so that I can squeeze it in). The service on the other hand, is efficient, but not friendly; on both occasions I had the same female server who was anything but pleasant. I would go as far to say that it was UNpleasant. The outdoor seating is definitely the way to go, with a view of the beautifully painted walls of the neighbouring buildings. If this isn't your thing, there is a ton of seating inside... Bring a sweater either way, tends to get chilly at night.
(4)Mike S.
Came for lunch "on a tuesday..." and had a very good experience. The venue itself is very cool and the food is great! Had the ropa vieja empanadas, guac dip, but the best thing had to be the short rib with boniato mash dish that was spectacular. Service was quick and friendly. Will definitely come back.
(4)Henry M.
The food is delicious. No doubt about that. There's plenty of flavor. Their 48 hour pork is amazing. However, I do feel it is a little overpriced. Some of those items are street food and you can find just as good or better out at some cafeteria in Sweetwater or Weschester. And the difference between a West Dade cafeteria and this place is the price. Items like platano maduros, tequeños, and empanadas shouldn't cost that much. The place is worth a visit and you can't go wrong with anything in the menu. The drink menu is what really makes this place worth the visit. The Inferno definitely has a kick. I recommend it if you have a sore throat. The Guayabera is awesome. Come here for the drinks and maybe the food.
(3)Vanessa P.
Shhhh... I don't want too many people knowing but THIS IS my hot spot! Nights at Wynwood Kitchen and Bar are always great. This place is so cool. The lighting is exceptional! And I am one of those people that believe lighting sets the mood. This place is for the hipster in you. The crafted cocktails are AMAZING! My favorite is the Wynwood Inferno (Don Julio, jalapeño, lime and everything nice). I have tried pretty much everything on the menu (minus the shrimp-I'm allergic) and my mouth waters at several items... Can we talk about the Hambugersita (I like things with a kick)?! Their dates which I've been known to order second and third rounds of with the arugula salad! Their ropa vieja empanadas (a favorite growing up) and their calamari! If we end up going together chances are for your first time you're going to have to be compelled to try all of the above. Dessert is a prepared by the order chocolate molten that will willfully jump at the chance of waiting the 10 minutes for its delivery. You feel like art when you're here because you are surrounded by art and beauty! The Wynwood Walls are right there. Once you're done with your yummy feast, walk around and explore. A night at WKAB is a feast of all the senses! It's a favorite of mine-without a doubt!
(5)Monica S.
Years from now, we'll look back upon Wynwood Kitchen + Bar and recognize this creatively brilliant art-restaurant as a pioneer in what's otherwise become a booming cultural mecca. If all goes well, we won't find Five Guys (I do love a good cheeseburger though) but rather a crop of hyper local businesses that carry the Miami spirit forward. Waxing lyrical aside, I really like Wynwood Kitchen. I love Tony Puche and Chef Miguel Aguilar. But there's also Alex, the handsomest hippie bartender out there. You'll easily find yourself chatting about good vibes and all sorts of positivity with him. Gotta love that! Ok, now the food. Chef Miguel Aguilar happens to come from my favorite restaurant in Philly, Cantina. After falling madly in love with the platanos machos, it came as no surprise: these were the mere things that had me frequenting Cantina in the first place. The ropa vieja chicken empanadas are a can't miss and the flash fried bok choy slays. It's a good spot for some light bites and cocktails if that's what you're in the mood for. Plus, their happy hour scores too. If only I could get Miguel to have them offer those cheap pitchers of fruit puree margaritas Cantina-style. You know what I'm talking about, Chef! Food and drink aside, you've gotta love the impressively curated digs. Surrounded by Wynwood Walls and in the thick of this neighborhood's pulse, WKB is a no-brainer pitstop.
(5)Lyn B.
Great atmosphere, food delicious, great selection of beers!
(5)Dennis M.
Hype-o-Rama. I get that it's on a nice property overlooking really expensive gallery's but this place is a total "seen and be scene" restaurant. Only issue is, the food is not to be seen. It's a tapas style place and the prices are pretty appropriate for what you get. The only decent dish we had were the Chicken Empanadas which isn't really that to fuck up. The brussel sprouts were some of the worst I've had in memory. Soaking in a caramelized onions juice with some bacon bits, poorly executed and really runny and heavy. We shared the pork belly and octopus skewers and bacon dates, all nothing to write home about. If you're for looking for a hip, loud, scene place, then this is your spot. Just don't expect much on good/service.
(2)T.C. C.
Had dinner 11/22/14 with friends whom were visiting from Pheonix, AZ. We had a fantastic time! Great atmosphere, great service, and the food was delicious! Will definitely recommend to friends, both locals and tourists!
(5)Krystle L.
We really enjoyed the atmosphere and really enjoyed sitting outside! We had ordered 3 different tapas and everything was delicious! The server was very nice, but it took forever to get our coffee, but desert was amazing...it was a chocolate molten cake!! We wil def come back again with friends!!
(4)Jesus V.
This place is in the heart of this new hip miami neighborhood. For food we had ceviche, queso fundido, pork belly, shrimp tacos and the coconut and white chocolate desserts for a crowd of 5. We also had drinks (do not recommend the cider though) and the service was good. Make sure you hang around the walls!
(4)Prentiss J.
Did not tell me that the food does not come out all together......so I'm setting here while my partner is eat. Food is good.... But the service sucks!
(1)Danielle S.
Great food and great atmosphere service is always top notch I come back all the time and that's not bad accident I love Wynwood kitchen and bar :)
(5)Sara H.
The atmosphere is cool and the service is friendly, but the food is lackluster at best. This wouldn't be a problem, but the word "kitchen" in their name sort of makes it seem like they might actually have one...with some devices with which to make delicious food? Anyways, we ordered the guacamole (bland), the tequenos (also bland) and the flash fried bok choi (pretty tasty but WAAAYYYY too salty) and left feeling full of salt and uninspired. Maybe they should just stick to what they seem to do best; "Wynwood Bar" and leave out the "kitchen" part...
(3)Holly M.
Love this place, amazing environment next to Wynwood Walls. Happy hour is super cheap and will fill you up. Didn't have an issue with service.
(4)Hope P.
I am really impressed with my experience at Wynwood Kitchen and Bar ... Thank You YELP! I came here on a second Saturday of the month for Art Walk and read many reviews to know this is the place I had to start the night off at! My man made reservations on Open Table and because of the Miami Heat game there was a lot of traffic and construction was going on the highway to make matters worse. I believe we were 30 mins late but the hostesses were extremely friendly and said our wait would be 30 mins and they gave our table away, but they had a table outdoors that was ready right away ... score! The outdoor seating couldn't be more perfect! The weather at 7pm was fantastic and I got views of the Wynwood Walls outdoors and the neat sculptures and cute tables and chairs outdoors. There are nice old time lanterns on the table that sets the ambiance, and our waiter had the coolest Mustache! The waiter was attentive and fantastic got us waters, took our orders when we were ready and checked up on us and gave us the check all in perfect timing. We ordered the Bok Choy Caliente which was amazing! The delicate Flash Fried Bok Choy just dissolves in your mouth and there's a Sweet Coconut soy dipping sauce to accompany it, not very coco-nutty which is good. Ive been buying lots of Bok Choy to cook at home in Stir-Fry's after this night! Im a FAN Also the Octopus Salad .. delish! There's olives, celery, red peppers, and potatoes on Mixed spring greens and the dressing was perfect, and I found there to be a good portion of Octopus by restaurant standards. The Skirt Steak Skewers it was drizzled with Chimichurri nice and tasty. The Grilled chicken was delish and the Quinoa was made soo fantastic it tasted like risotto amazingly yummy with the Peas, Peppers and Parmesan mmm I still think of this dish!! The waiter had a good sense of humor I needed my card validated and I called him over " I Mustache YOU a Question... But I'll Shave it for Later" Okay I couldn't help myself .. The manager even came by the table to say a few funny words just an overall great time here. I will Be BACK
(5)Sabrina L.
Visited this restaurant during art basel and it was a great experience. The menu has plenty of vegetarian options, this time i tried the hummus, the mushrooms , the scallops and a vegetable that has a weird name and I cannot recall for the life of me, but it was delish! This place is always pretty packed, so i recommend booking a reservation ahead of time. Our waiter was polite and on point. I prefer the outside patio, it has a lot of cool art. Check it out!
(4)Shannan P.
The best thing about this restaurant is the ambience and the art. The food was mediicre, portions are very small. The lemon pepper calamari was good but that was aboutt it. The service was ok. It was very busy so maybe thats why the server seemed rattled. He was even defensive when we told him, he got our order wrong. We end up calling the manager to help us.
(3)Lillian D.
Went to WKB for lunch on Saturday. LOVED IT! The space has a cool, eccentric vibe to it. I love the tall skinny/tall man piece of art at the window. My friends and I have been wanting to try this place for a while and we finally did it. Totally worth the wait. The food was great. There was a group of 5 of us and we sampled a large section of the menu. The chilled corn soup was one of our favorites. It was fresh and creamy at the same time and you could taste the corn. I'm usually not a big fan of chilled soups, but this one changed my mind on the subject. The queso fundido and chorizo was hot and gooey and delicious with just the right amount of spice. The skirt steaks skewers were good, just a tad over cooked. The chorizo and potato hash was wonderful, but the quail egg on top was slightly over cooked. The deviled eggs were perfect. Our favorite by far was the pork belly, OMG! Perfectly cooked with great taste, you must try these. As for drinks, the white sangria was good but our favorite was something called the Guayabera, yummy, packing a punch. Our server, Macarena (yes just like the 90's song), was the best part of our experience. She was funny and informative about the menu. Warning us ahead of time that the dishes tended to be on the "spicier" side but they could work with us. My daughter has severe food allergies and Maca was great working with us and the chef to ensure that may daughter had a great meal and we didn't have to rush to the hospital after. Her efforts were truly appreciated. Overall, I highly recommend this restaurant and I will definitely be back!
(4)Mitchell M.
Cool restaurant at the epicenter of Wynwood. Shared 7 different plates including guacamole and chips (very good), hummus and hot pita bread (good to very good), chicken skewers with a orange/red dressing like sauce (so so), skirt steak skewer cooked medium rare (I like skirt steak cooked medium well) with chimichurri sauce it was ok, salad (ok), cauliflower with onions (not so good), flash fried bok Choy with onions again ( good concept). Also had grilled chicken with quinoa.
(3)Brett N.
Why 5 stars? Because my senses were overwhelmed. --- --- --- Fundamentally, this review is going to suck. When you're being taught how to hit a baseball, there are the standard basics: keep your on the ball, level swing, don't dip your shoulders, etc. And when you're a young, aspiring Yelper... you are taught the basics just the same: make notes as to what you ate, take pictures, remember specifics, etc. I did none of that. I basically sat down, and shoveled what seemed like an unlimited amount of food in my mouth. I have no idea what I liked the most, and what I liked the least... I just know that I walked away in a very deep, and very blissful food coma. It's not often that your post-game at a restaurant involves an art show. But the art outside of Wynwood is just insane. As great as the food was, the art might be better. It's incredibly unique, and very large. I can barely paint a stick figure, so I look upon these wonders with awe. If you don't have time to eat, at least check out this "courtyard" of awesomeness.
(5)Evelyn M.
Good food, good vibes! The 48 hour pork is a must have! The food comes out so fast even though they were very busy. I think they need to seriously work on their wine list though. Ridiculous mark up for cheap wine.
(4)Ghermay W.
Awesome tapas
(3)Glenn G.
After sampling their food at a Yelp elite event recently, we were excited to return for the full experience on 2nd Saturday Art Walk. That excitement was short lived and almost ended before it started. ATTEMPT AT RESERVATIONS: Walked in around 3 to make a reservation for that evening. The hostess abruptly said no; and further added it'll be a long wait if you want to come back with no reservation (with a slight attitude). We walked out a little annoyed after being so welcomed only 5 days prior. My loving plus one (Marisol F) went back, as she recognized the manager and asked if he could do anything since it was my birthday. He was shocked by the info we were given and promptly set a reservation. DINNER ARRIVAL: We were over the earlier fiasco and arrived for our reservation, but were surprised to see the restaurant was not a full house (and yet she turned us away earlier). DINNER: We shared a variety of tapas and overall we were impressed: lemon-pepper calamari with pepperoncini marinara (excellent) churrasco steak with black beans (more like black beans with steak & a bit salty; still good) fingerling-chorizo hash with caramelized onions (home run winner) maduros (sweet plantains) with queso fresco and nato (excellent) The party a few days ago included: chimichurri skirt steak skewers, ropa vieja empanadas, boobs, bacon wrapped dates and queso frito (all excellent) Our server was nice but disappeared all too often. 15 minutes to welcome us, another 15 when asked for a minute to scan the menu, and yet another 15 minutes lost waiting for anyone to take the credit card so we could pay. THE BATHROOM: I like bathroom attendants because with them present, bathroom users tend not to be slobs (flush, wash hands, toss paper towel IN the garbage can); but their bathroom attendant was a bit aggressive (for that tip). Exiting the bathroom corridor, I literally had to circumvent his extended arm that was blocking my way; "GUM SIR?" His extended arm was pointing at a tip jar surrounded by bubble gum. A bit over the top and I shouldn't feel bad for not carrying cash to the bathroom and not tipping him. Guests should feel welcomed; not pressured. ATMOSPHERE: outside area (eating amongst the Wynwood Walls & comfortable dining area; awesome). inside area (trendy art, great layout, lively bar scene; awesome) OVERALL: Customer service and waiter let us down; but look forward to returning and trying again, especially since the food was very good
(3)Lissete A.
The restaurant is nice, trendy and right inside the Wynwood Walls. The menu is all tapas which means small plates. Although, here the plates were even smaller. The food and drinks were good. You pay for the great location and atmosphere.
(3)Samantha H.
Love it! Great atmosphere, great food.
(4)Kevin W.
Great food and beer!
(5)Paul W.
Five of us stopped here for lunch at about 11:45 on a Wedensday. We found an open meter within a few steps of this place, and indeed, we were alone in this restaurant the entire time we were here save 1 other table with about 8 patrons seated at it. Service was very good and attentive, though the gentleman who came out to clear the plates and ask if we wanted anything else was very difficult for all of us gringos, none of whom speak Spanish, to understand, even after asking him to repeat a few times. We ordered several small plates for everyone at the table to share, including 2 orders of grilled chicken skewers, an order of scallops, pico verde, hummus, maduros and I think there was one more plate in there as well. I had a soft drink, everone else had water. The food was very good (though I didn't try the scallops as I'm generally not a fan) and I think everyone had just enough food to satisfy them. Towards the end of the meal, the general manager came by to thank us for stopping and to ask if everything was to our liking. One of the people in our group commented that she likes this place, but that it's always too busy for her to come here during Art Walk. He said "Not anymore, I'll give you my card!". He left and returned with a card for her, and he gave all 5 of us "Wynwood Nation Citizen Cards" which entitle us to get 15% off our future checks if we come here Monday - Thursday. He also took 15% off our check that day as well. I thought this was an incredibly generous gesture on his part, especially when, as mentioned, we were basically the only people in the place for the 1 1/2 hours we were here so it's not like they were making bank on lunch customers that day. For his kindness alone I give them an extra star. We split the bill 4 ways (one of the peeps in our group was celebrating a birthday and we were treating them). Each of us were charged $13.54 before gratuity. I've come here before for Yelp events and have also stopped here when this establishment was part of one of the "Beer Snobs Bicyle Pub Crawls" I took part in, and I always vowed to stop here for lunch or dinner to check it out as a "regular patron". I finally got that chance; I wasn't disappointed!
(5)Albert C.
Took my little lady for our Tuesday date night. Loved the set up, music and atmosphere. Only issue we had was that the food was extremely salty. Unknown why but I'm going to give it the benefit of the doubt that it was accidental due to the atmosphere. I really enjoyed the location and set up.
(3)Isabel L.
Absolutely LOVED IT! I recommend the outside seating
(4)Trisha G.
The food is delicious but a little over priced for what it is and the portion sizes though it is a tapas sort of place. It's very nice to sit outside and see all the art. Nice to talk a walk around after eating. The staff is very nice and attentive, we went ready to order and the host sat us and took a few things we ordered to get us started real quick, very nice, then our server came to assist us. They come and check on you frequently. The drinks are wonderful! They have my all time favorite mixed drink there, the wynwood inferno! It's a bit spicy with jalepenos in it. I really recommend it. Their (guava or grapefruit?? I don't remember) is really good too.
(4)Lauren K.
I was looking for a place close to a friend's gallery showing in Wynwood during Art Walk and was having a little trouble finding something upscale with somewhat last minute availability until I found this restaurant. The location was convenient if you are checking out the galleries and the restaurant itself felt like a gallery with dramatic modern art decor. I made a reservation here for a group of 6 on open table about a week in advance. When I called the morning of to add 3 more people, they were very accommodating even though it was a busy evening. They told me we may have to sit at separate tables but when we arrived they were able to keep us together and seat us immediately (the restaurant was definitely full to capacity that night).This place was great for a large group since it is tapas and easy to share. The service was quick and our waiter helped us order what felt like the prefect amount of food for 9 people. Only minor complaint--the food could have been brought out a little slower since the table was pretty jammed, but we didn't feel rushed to leave. The food was great...the favorites of the group: Empanadas, latin caesar salad with polenta croutons, pork belly and mahi mahi skewers...tried several others all were good and a lot of variety to chose from. Good cocktails here too. Would definitely come back if in the area again. Happy we didn't have to travel far to find a good restaurant.
(5)Joseph C.
See and be seen! Located in the art district, this is a place to be seen. We arrived and the restaurant was busy with a very attractive and hip clientele. A tapas style menu with a creative edge. I had the Shrimp tacos, pork belly and guacamole. Honestly, the food was very good, but this place is not fit for foodies, it is all about a night with friends out in town to see and be seen. Prices are a bit over the top for what its served, but frankly, if you're going out to hang out, it's a nice place to visit as long as you know what to expect.
(3)Larry W.
Cool place in the art district of Miami. Surrounded by unique art and graffiti, we dined in their open air patio. The food is prepared using small plates and meant to be shared. We indulged on shrimp tacos, pork belly, steak, fried calamari and guacamole - all was tasty and well prepared. The service was fast as the plates come out as they are ready. Suffice it to say, we were done eating 30 minutes after we sat. We then ordered two desserts - the bread pudding and the spiced wonton ice cream. Both were excellent and the ice cream even had a little cayenne in it to spice it up. The evening was an experience that we rally enjoyed.
(4)Pauline L.
It was my first time there, the place looks great, very good atmosphere thanks to the art walls. The food was good, not exceptional, the service was good, the waiter was really nice. It was maybe a little too loud...
(3)Juddy V.
What a great place. Food was excellent and service to match. We went around 7pm on a Friday no wait no crowd probably because it's a late night dinning spot. Meet the chef and made you feel like you had known him for years. Will be going back soon and often.
(5)Abigail B.
I have passed this restaurant many times and had friends tell me it was really good. So this weekend, we finally stopped in. The atmosphere is really cool- very artsy and complimentary to the Wynwood area. We sat at the bar and Al was our bartender. He was very happy to describe menu items and make suggestions. When we come back we will sit at the bar again so we can hang out with him. He made us 2 amazing drinks -my fiance had The Wynwood Inferno, which had a great flavor, but was too hot for me. He told me in the future he could make it less spicy if I wanted one. I had the Tony G, which was a spiced lemonade bourbon cocktail. Amazing flavors. I would get it again. The hot items we shared like tapas - skirt steak and chicken skewers (chicken was incredible! I will get this again). Grilled asparagus with parmesan and quail egg, seared scallops with tomato, feta and polenta. I'm not a polenta fan, but this was very yummy. For dessert we had the made-to-order chocolate cake and coconut cake. I'd have the chocolate again, but I would skip the coconut. We will be back for sure!
(5)Kristen W.
this place is an unbelievable little gem, nestled within the wynwood murals, serving up creative share plates and cocktails. - definitely sit outside. - definitely order the empanadas. - definitely come hungry. i'm sure there are more authentic latin, hole-in-the-wall-y spots in miami, but wynwood kitchen epitomizes miami to me -- the food, the flair, the super warm service.
(5)Anon M.
The food was fine, not great. Same with the service. But the ambiance, graffiti art, etc. made the difference. This is a cool place and very trendy. It's worth checking out once but I would certainly not come back for the food.
(4)Marqus R.
I was lead here by the world's greatest culinary tour guide, Yelp. The first occasion was for a breath taking wonderful Yelp Event after which I knew I would have to return. Dinning amongst some of the finest Urban Art décor imaginable is an experience in itself, but also to be treated to the best ropa veija empanadas I've ever had and a great, perfectly prepared and presented churrasco steak, made it all the more incredible. My dinning partner has yet to stop raving about the pan seared scallops over crispy polenta, tomato and feta. Dinning here also affords a good opportunity for a stroll through the Wynwood Art District (El Barrio to some locals) and a chance to absorb some of the local color, art and culture of this unique district of Miami. It's also fun to drop in to some of the Galleries and watch the artists....never saw so many skinny jeaned emos.....at work.
(4)leslie h.
Flash fried bok choy amazing and great wine / beer selection. The coconut cake is a must!! Worth the 20 min to prepare. Don't forget to visit the adjacent outdoor murals...you can bring you drink and enjoy the great art.
(4)Kandayia A.
There were so many reasons why I simply LOVED this place and will definitely frequent my visits. First off- I loved the fact that I was able to RSVP seating for me and my friends- it sorta makes you feel important to walk up and say 'Kandayia Ali and party of 4'! From the door I felt special- we took full advantage of the valet parking- which didnt put a dent in our pockets. Once inside - this place was amazing. Art, color, smiles and upbeat staff was a real shock to the system. We were asked if we wanted to eat inside or outdoors- and we chose outdoors. As we were being seated- even the sitting area outdoors was filled with murals and vibrant colors. It didnt even feel like we were outside. It was easy to get comfy, we didnt have to yell in order to talk to one another and the wait staff gave us a lot of attention. I felt like I was the only customer they had! The venue was dim lit, intimate and had a very eclectic/vintage feel to it. It was like a melting pot of people from all over the world enjoying each others' company, great food and drinks. Service was very prompt. Even though the food was in small portions it was very appealing to the eye when served and it actually filled me up. All in all- I got more than what I paid for and won't hesitate to journey to this hidden treasure again.
(5)Kristina K.
Great place to explore different flavors with their small plate menu concept. Everything we ordered was delicious, and their sangrias are amazing. And I love their Wynwood art twist, it definately makes it more authentic and memorable.
(5)Amanda D.
This was my first time out I'm Wynwood. So many of our friends raved about it and I can see why! Food was amazing. They serve tapas so sharing and sampling is easy. Try the brussel sprouts. The service was the best in South Florida. Even the Manager came over. This is what all restaurants should do. I give it four stars because the tables are a bit crammed and uncomfortable. You can tell they turn tables fast. Worth a night out! Enjoy!
(4)Ricardo B.
Came to this place for the first time for lunch with coworkers. Food is served tapas style so the portions tend to be smaller than normal. Everything was super tasty, from the queso frito with chorizo to the skirt steak skewers. I didn't try the dessert because I wanted to take some photos of the art that is painted on the walls right next door on the little park.
(4)Fred M.
Two things are going on here, the food and the atmosphere. Each dish we had was tasty and different, and freshly prepared. How much you like the dish is a matter of individual taste. I liked everything but nothing blew me away. For a party of 5 the bill came to $400, but we ate and drank a lot! Atmosphere on a Friday night was loud and busy with all sorts of people and art all around. It's a look at and be seen kind of experience, and the views were as interesting as the great conversations at our table. Go dressed up! Exciting place. The same place in Manhattan would be more chic, where in Miami it's that plus uninhibited.
(4)Benjamin G.
When you mash incredible art, murals, Miami's design district, an incredible mash-up of culture, cuisine, and artful presentation, the end result can typically be a trendy restaurant that can expect a semi-glamorous cult following. Wynnwood Kitchen may hit most of those elements, but everything about this gallery-turned-gastrolounge made me feel right at home. The art on the walls and throughout the entire place is stunning. Sculptures, Jackson Pollock-esque splatter art of vibrant colors don't make your head spin, but rather create a welcoming synergy with the menu. We were greeted by the proprietor, Tony, and some of the very kind staff. Started our meal with a nice Victory Pils, one of my go-tos if ever on draught, and Wynnwood had it. The food....sweet mother of all things edible, the food....There was just so much of it. An onslaught of flavors, combinations, culture, and presentation. Chicken skewers, olives, vaca frita, platanos, salads, pork, bacon-wrapped dates, corn, scallops, bread pudding....so many dishes and I cannot recount them all. A menagerie of choices and none were found wanting. All had their fill as we whizzed plate after plate after bowl up and down our long communal gathering. I must say that those platanos were unbelievable. Crema, queso fresco, and the sweetest, most mild plantains I've ever had. Can they be purchased in bulk? The ambiance truly has a way of whisking your mindset out of a restaurant style atmosphere and directly to a family dinner table. Sure, it's trendy and may beg to harken for the grumbles and savoir faire of Miami's most elegant taste makers, but Tony, the staff, and all of the incredibly delectable food made me think otherwise.
(5)Morgan B.
We went for happy hour, which is a great deal they have cheap bites from 5-7 as well as discounted house wines. Staff was a little blasé for my taste but the atmostphere was cool, and to be expected of the Wynwood neighborhood area. Empanadas, braised short ribs, 48 hour crispy pork and scallops were all mouthwatering and well balanced (but rich). Delicious food, will definitely return.
(4)Amy Jo A.
Very cool place to hang out or eat at in Wynwood. Would suggest that weekend is better? We tried on a Monday and it was quiet and area not so wonderful. Would love to see during Art Basel d of course artwork is to die for. Hipster hangout and we are older for the genre. Food was just good and priced high.
(4)Katie M.
This place was pure joy for me. Amazing food, artists I love, and a friendly non pretentious staff who let me gush about it all. We had the PIco Verde, the Roasted Beets, the Ropa VIeja Empanadas, the Pork Belly, the Vaca Frita, the Scallops, the Fingerling-Chorizo Hash and the Flash Fried Bok Choy. All of it was great but the stand out was the Empanadas and Hash. And we both had a Ryan McGuinness cocktail: that I ordered because of the name but would order it again no matter what they called it. Rosemary and lime make a mean drink. What a great meal. I will remember this place fondly and come back every time I'm in the area. Well done Wynwood.
(5)Rachel K.
Gorgeous restaurant, especially if you're into art...this place is seriously like nowhere else. It's like a museum and restaurant in one. The food & wine here is fantastic. We also enjoyed a nice Joe Jonas sighting while eating here!! Highly recommended by me; really great establishment.
(5)Carolina a.
Please do not leave that a bad service can affect your outstanding food ! Unfortunate this is a restaurant with great food and atmosphere but terrible waitresses ; badly educated and disrespectful servers specially today ! This is one of my favorite restaurants in Miami, I go frequently because I love the atmosphere inside and I love everything that make Chef Aguilar , I love each one of his delicious dishes. But today I saw with great concern poor service , rude waiters, a lot of people bathed with glasses of water by ineptitude of the waitress . Also I had to place my order again because it was served to another table, much disorganization, very rude and complete disorder in the nearest station to the bathroom, where the line is made to go to the restrooms. There I could observe many rude waitresses that far to get support and help clients with courtesy to organize this line they decided to be tough and make complains with the clients to push Like a recurrent client I felt very sad and disappointed for the bad attitude that I could see! Once of the waitresses that is pregnant had a terrible attitude and temper very disgusting time after dinner and I wonder really is worth it ! Is mean, the effort that do every day the owner of this location and the really great labor done for Chef Aguilar Please pay attention to hire good personal ! Please do not permit the restaurant can be affected to hire people without good manners and Ethic ! This location merely the best !
(2)Carlos E.
This is the most delicious food that I've had in a long time. The main dishes are small yet very tasty, they are meant to be eaten as Tapas not as a full blown meal, the objective is to "try" many different flavors and share them with the other members of your party (for the idiots that intend to eat a plate as a full meal. You will be hungry). Anyhow, I love the ambiance, it's very trendy and Artsy. Not cheap, but good. I don't know about the Miami Spice comments here, but I don't need 30.00 dollar deal to visit this place, I am not cheap, If you are cheap, and want big meals pls. read my review of "My Colombia." This is a great place to bring a date, my 11 y/o daughter loves it, she loves the art walk every 2 Saturday of the month and I love to bring her here too, after all I am an artist. One more thing, if you make a reservation for Art Walk night at around 6pm you may be sitting next to "Romero Britto." If you are an artist, or you live in Miami, you know who he is. Not to be missed are the fried calamari, the 48 hrs crispy pork, the grilled chicken and the latin misu.
(5)Beatriz B.
Fabulous place. Great art and atmosphere. If you like guava, try the guayabera. Highly recommend sitting at the bar with dean or al. They're great. Don't leave without trying the maduros!
(5)Harrison B.
Had an excellent meal here a couple of weeks ago. First time back in a couple of years. WIll definitely go back. Got the crispy pork with pickled jalepeno. Delicious.
(5)Bianca F.
Been in love with Wynwood since 2009 after I was exposed to the area because of my brother having his art displayed in Butter Gallery but it's moved since those days so when this restaurant first opened I had a pretty good experience but not too long ago I went with a couple friends and we had the WORST experience . . the waitress seemed to be so annoyed because it was a big group of us and we had questions about the menu and threw our check book even on the table. NO one was rude to her, we tried our best to deal with her nasty attitude and when I tried to bring the attention to the manager he was even more rude! The only person who had any damn manners in that place was the bathroom man, whatever his title was. He was at least pleasant but honestly wouldn't ever waste my money on this place and the food isn't even that great for the price...
(2)Daniela V.
I went here for my birthday! Really good and cozy place, tapas were tastefull and plenty of options for every people. Music and DJ were excellent. I only tried the hendricks and it was ok so I will improve this. The stuff are amazinly quick and friendly! trust me guys it was fun!
(4)Agatha C.
When I first came here just for drinks it was a great experience. The bar staff was amazing on such a busy night (art walk). This time I cant say my experience was as stellar. My best friend and I came here on an empty Wednesday night (although the place still had a good amount of people) we opted to sit outside. They were filming an episode of Deco Drive which is pretty funny. Any who, my friend and I were excited about trying the food finally! We ordered 4 hot plates. These are tapas so we knew they wouldn't be such high portions but sadly we were both disappointed at the quality of food. The best thing we had were the Ropa Vieja empandas. You only get 3 and the cilantro sauce is amazing. Our server was almost non existence most of the time. Two different guys kept asking us about our order, which I found odd. -The Queso Frito did not taste fresh. You can get better queso frito at Yambo for 2 bucks. I paid 10 for crap -The Lemon Pepper calamari was salty and pretty darn gross. - These "special" flautas they had were tiny (only 2) and pretty OK, nothing special. The best thing you can do here is drink. The drink prices are great and the atmosphere/art is wonderful. Avoid the food.
(3)Ernie B.
Food was excellent and price wasn't bad. We were a party of 15 so we pretty much tried everything on the menu and there was not one thing I didn't like. The one thing that lacked was the service, I informed the manager ahead of time that majority of the group only spoke Spanish and still our waiter didn't speak a word of spanish. I think for a group that since it would of helped to have multiple waiters , He wasn't to friendly and only seemed to be nice when it was time to pay the bill. I will definitely go back but maybe with no more than 6 people.
(3)Sergio F.
I like the art, oh I really like the art. The political art by Shephard Fairey is awesome. Although, with the emphasis on the red star on the military hats it's likely to have my very Cuban parents disown me. The jazz band playing on the outside patio (by the Wynwood Walls gallery) gave the place a cool air of sophistication. Although I didn't partake in the drinks, they looked interesting. Maybe I chose the wrong dish (Chicken Paillard), since friends I was with enjoyed theirs including one the clay pots and one of the skewers. However, there was a visible amount of empty "real estate" on the plate. The chicken was a tad tough and salty, and the presentation left some to be desired. The majority of the places I've had chicken paillard at it has been served with tomato, while here it was just the chicken. The potato side pieces were a good consistency but also a tad heavy handed on the salt. Green beans were just OK, at least they weren't overly chewy. As far as the dessert, it's rare that a sweets fiend like me complain. The banana pudding had a good "start" - I enjoyed the meringue and some of the caramelized pieces of fruit. However, the creamy base was actually too sweet, even for my taste. I do want to offer a kudos to the wait staff as they were very attentive in accomodating our large group. One of my friends said the owner / manager even came by to say hello to them. That's a good sign, and why I offer the above comments, Like I mentioned, maybe I ordered the wrong dishes. I'm all about Wynwood and supporting the 'hood, However, my particular order left some need for a "revolution".
(3)Stephanie G.
I visited Wynwood Kitchen & Bar on Thursday with two of my girlfriends for Miami Spice. Before ordering we asked the waiter for his opinion on some of their best dishes. Since most of his favorites were on the Spice menu I went ahead and ordered off of there, my friends also ordered several dishes that weren't on the Spice menu. I had the gazpacho with spicy croutons, the ropa vieja empanadas, and the grilled chicken with quinoa, peppers, peas, and parmesan. For dessert I had the white chocolate bread pudding. My friends ordered the scallops and the queso frito. The gazpacho was ok, not great, and the croutons weren't at all spicy. The croutons were definitely not worth breaking my no-carb diet for. The ropa vieja empanadas were disappointing, the grilled chicken was nothing to write home about, and the quinoa risotto was flavorless. I tried my friend's queso frito and it too was flavorless. I didn't try the scallops due to food allergies, but my friends said they were good. The best thing I tried was the bread pudding which really didn't tase like white chocolate at all. Maybe my expectations were too high, but I don't think i'll be going back to Wynwood Kitchen and Bar any time soon.
(2)Halle E.
The atmosphere is part eclectic modern grunge, part high brow tapas, and it works. Food is quite rich overall, with some items oversauced and some ambitious combinations trying too hard. Empanadas and skewers succeed best, as do salads and veggies. If you're a fried cheese fan, you've got 2 to choose from. Nothing is cheap. but the portions for tapas are quite large, and salads almost meal-sized. I read the other reviews complaining about the service and can only say that we were there from 8pm until 11:30 on a Friday night and the service start to finish was attentive and prompt throughout - we were very pleased. Definitely would return to this delightful restaurant in a fun neighborhood - be sure to check out the art gallery warehouse behind the Wynwood's patio, too!
(4)N V.
If we could have put 0 stars we would. It is not the first time I go to WKB, but every time I have to go back because of friends inviting me. So I want to share with you the last two very bad experiences in this pretentious place: 1- we book a table for 4 including a 8 months pregnant lady. The table was not ready and they let us wait in this entrance for 20min... not cool. When they gave the table inside on the benches, the space between the bench and the table were so small that my pregnant friend could not fit. There was many empty tables around (not on benches) but the waiters didn't care and she had to sat there... If we were not that hungry we would (and should) have left. Then came the food, and of course, typical from restaurant without taste, everything is too salty, too creamy and too covered in cheese (to cover the lack of taste of the dish). 2 - this Friday, we went again (again because I was invited) and we had a very bad experience with COCKROACHES, one even climb up to my arm !!!!!!! NO waiter seemed to care and they just crash the cockroaches below our table... Come On man... not even 'we're sorry' 'do you want to change table'... nothing, nada! Just eat there surrounded with dead cockroaches! And of course, the same tasteless, salty, creamy expensive small portions... Hopefully you can visit the Miami Walls without going to this bad restaurant. DO NOT GO, SAVE MONEY!
(1)Samuel C.
Came for Miami Spice. We were in the area and saw they were participating. I want to give this place a higher rating but something is definitely missing for me. As far as decor and ambiance they are spot on. Art every where. Definitely a hipster vibe. The food was hit and miss. Some dishes I loved others I couldn't care less. I ordered the Gaspachio with the bread crumbs, the 48hr crispy pork, the mexican elote and the arroz con leche. I also sampled my friends adobo chicken. The Gazpacho tasted like salsa. The croutons that come in it taste great. But once those are done... it's like... you're eating salsa. It's cold. Taste good. But it needed that contrast with crunchy textures and what not... The Pork was incredible. Especially when paired with the grits and what tasted like "Mole" sauce. Again, once the pork is done you're left eating grits. just grits. Which loses its luster after abit. The elote was spot on. I wish they would use white corn. But I love corn. Sweet corn, white, maize... whatever. I liked it. The Parmesan cheese and margarine clumps up. mmmm... The adobo chicken had a great initial flavor but it lost tenderness after it sat there a minute. Again, it's taken to a whole new level when you mix in the sauces it's served with. And finally the arroz en leche was pretty tasty. The mango they placed over it however was immature and had a sourness to it that killed the flavor of the pudding. I just set it aside. And finished the rice delight :) Overall the staff was friendly and it was nice decor. My metal seat however got really uncomfortable after a while. I know the concept is "World Cafe" and the chef has alot of creativity. And there are some pretty original combinations of taste.... But at the end of the day, what I ate, and what I spent... just aren't congruent. I left hungry. and like not satisfied. And like they say on the west coast "left me hanging" I wanted more and didn't get it. But I can't lie and say the food sucks. It's good food.
(3)Greshka P.
Read 3.5 stars Came here for lunch on a Saturday, since it was hot outside the hostess recommended seating inside. We were escorted to a big booth type table with a huge, different shades of blue, painting to our side and a giant multicolor striped mannequin looking sculpture overlooking that part of the restaurant. Alex, our server, is perfect for the art ambiance here, with some art on himself (tattoos), long hair, deep voice, and Converse. He was very attentive, knew the menu well, and was happy to make recommendations. I had the Spinach and Mushroom Omelet. The omelet is steamed, instead of in oil, and topped with the spinach, mushroom, and goat cheese. On the side it brings a salad with a citrus type dressing with a nice kick to it, plus 2 potato croquette-looking rolls. The spinach - mushroom mix was too salty for me but everything else was good. For the dessert we went with our waiter's recommendation (according to him, his favorite): warm brownie with vanilla ice cream on the side drizzles with caramel. The first two or three bites of the brownie are nothing special until you get to the gooey warm center, then you'll see why you got it. Not extraordinary but definitely pleasing and, as Alex told us their specially is, comfort food. The other good thing this place has is their friendly, very personable staff. I came with my 8 month old nephew and everyone was so sweet with him. Even the manager Christoph came to "chat" with him for a bit. On top of that, they have highchairs making Wynwood Kitchen and Bar even more kid/ family friendly. I would definitely come back and try another comforting plate from their menu, and next time even try one of their drinks.
(3)Magdalena R.
It's my third time here and all I could confirm is that although there are some great servers overall service is terrible and the kitchen was clearly overwhelmed by Miami art week visitors. Mushrooms and vaca Frita were terrible this time, the mahi mahi skewer was dry and raw at the same time (still asking myself how they got to even do that??!! Lol) the Brussels sprouts were ok, the fish my kids had was fine and the only thing I enjoyed was the guacamole and the chorizo fingerling hash. I love the location and ambience but that is just not enough to counter-rest for bad food and mediocre service..
(2)Jess L.
This place is amazing! The three of us ordered 6 plates. We had the calamari, 48 hour pork, empanadas, chicken skewers, shrimp tacos, and chorizo hash. My favorite were the empanadas, chicken skewers and 48 hour pork - must try! I loved the decor and the ambiance of the restaurant. The service was also great. Tip- don't sit in the section near the bar, as the heat from the outside makes the room hot. Also, don't forget to check out the Wynwood Walls after dinner!
(4)thundercat g.
BEWARE! If you're looking for a great place to work from, Wynwood Kitchen is NOT it! I lost over one hour of work there because of their shitty wifi. When I spoke to the manager, he said the wifi is complimentary. Actually the only reason I worked from there at all is because of the wifi. I suggest The Butchershop or Panther Coffee instead. I've worked from those places sometimes 5-6hours at a stretch and never lost work. I spend two hours at Wynwood Kitchen and 50% of my work is lost. First time I've been here. MAJOR FAIL!
(1)Joanna M.
Boyfriend had his other birthday dinner here (yes he had not one but two birthday dinners on top of birthday activites- he's a lucky boy I know) We had a table for 6 and while I walked in with a cake, the hostess jumped on me saying there would be a fee for the cake-- not even like a greeting or asking if we have a reservation, so that annoyed me. I quickly snapped back that the "cake is not for Wynwood Kitchen!" She left it at that and away I worked as my own flipping hostess and saw myself to our table which our friends were already waiting at. (1-2 stars for the hostess) We ordered a bunch of plates. It's tapas style eating and yes, I'm not too much a fan of tapas but the food for the most part, was ok (3 stars) Drinks: Nunca- nothing special, Christian Awe..get your overrated and overpriced drinks here folks Food: Bacon Brussel sprouts were awesome and probably my favorite peppers on queso quail egg over parmesean asparagus chips and tomatillo salsa- free when you check in on four square and actually pretty tasty 2 tropical salads with avocado, tomato, carrots, hearts of palm- good but nothing special hummus- eh not worth $7 deviled eggs- 3 for $6- awkward 2 steak skewers covered in chiurrasco- ok not the best chicken skewers gambas al ajillos- shrimp fingerling potatoes-chorizo hash- interesting concept but kind of bland pork belly over lentils. Pork belly cooked perfectly and melted in your mouth but the curry killed it for me, not a fan of curry and it was a bit overpowering blehhh. Staff kind of everywhere but where you need them. Had to ask 3 different servers for our server and asked 4-5 times for our check. The grafitti and artwork is nice. Food ok (3 stars) but the rude customer service hostess and unattentive service from the waitstaff puts a poor taste in my mouth and annoyed (2 stars)
(2)Sharon M.
Loved the delicious tapas and exquisite scenery! Great music, drink selection, food, service and atmosphere. This was my third time there and looking forward to many more!
(5)Melani A.
This place was amazing! The service was fast and attentive and the food was extremely tasty. I had the vaca frita, so good. My boyfriend had the 48 hour crispy pork which was tooooo good. I definitely recommend this place!
(5)Simons C.
Twice experienced remarkably poor service here. Despite the interesting kitchen, the front end of this restaurant doesn't understand that good service is a choice.
(2)CranburyNeighbor S.
Grilled chicken platter: Quiona with cream and parmesan was satisfying. Wynwood inferno very nice! Ultra hipster tasteful atmosphere.
(4)Aracely N.
This place was excellent for happy hour and tapas style food! We had the ceviche, empanadas, shrimp tacos, scallions. All delicious! For dessert we had the coconut cake with whiskey caramel! Amazing because it took 15 minutes to make FREAH! yum!
(4)Mindy W.
I get it, the neighborhood is hip, cool and gentrified. I won't get into exploitation but I personally feel used. I ordered the "florida" fish that was seared and the scallops. Two dishes that should be fairly simple considering we are in a seafood Capitol. Let me be very clear in that I came in with low expectations and was really rooting for this place to be a diamond. I have a problem when you try to pawn something off as something it is clearly not. I'm am willing to bet a lot of frequenters of this restaurant never went fishing with their families and caught fresh Corvina. Corvina is very similar to Snapper. Corvina is great. Tilapia is trash fish to eat and is raised in aquariums. I immediately knew when the fish was very thin and had that very specific taste to it that reminded me of any tilapia I have ever had in my life. Sure maybe the aquarium is in florida where they raised that fish, and boy did it taste like the lifeless cichlid that it was. The scallops were over cooked and chewy. I was pretty shocked that they were able to mess that up. I was very un enthused about the heavy sharp cheese with the rich buttery scallops and tomatoes. The dish made no sense and did not mesh well at all. I really felt that even with the disasters on the seafood that they really missed the mark as far as textures and flavors. It was obvious that the only thing they were good at was traditional simple food like the empanadas, and even then, they were simple and nothing to get excited about. Maybe if you have enough to drink and the ambience takes your attention off of everything else the food is forgettable. The servers blend into the background and all is forgotten that you went to that artsy fartsy place in Wynwood and ate some shitty tapas.
(2)Dániel I.
Amazing food! The pork belly skewers were out of this world but the short ribs didn't disappoint either. Definitely recommended for a nice meal in Wynwood. Also check out the street art around the restaurant.
(5)Ana Cristina T.
I love their drinks and food. Their tapas are always incredibly flavorful. The atmosphere is great especially during happy hour and art walk, beware that the portions are tapas style for everything so it might be a bit pricier than some hope for.
(4)Jen S.
Wynwood Kitchen + Bar is always a great spot! I've been various times, and it never fails. The bacon wrapped dates and the rope vieja empanadas are always a must! This time I went in a bigger group so I was able to order in real tapas style to try a few more plates. The vaca frita and short rib dinners were delicious - so were the shrimp tacos and the deviled eggs. For dessert, these people have created my dream come true .. tres leches AND tiramisu in one dish. I insisted on trying it and my friends resisted until it got to the table. not one clean spoon left! As long as they continue to impress me, I will continue to return to wynwood kitchen + bar and bring my friends along with me too.
(5)NB K.
I cannot say this, my first experience at this restaurant was great. It's not because of the restaurant, food or service. It was because, unbeknownst to my companions and me, it was the second Saturday of the month, which meant it was Art Walk in Wynwood. The entire area was overrun by people, cars and, most notably, noise. The tumult and blaring noise of DJs, people of every description and age, parking dilemmas, streets so crowded as to be impassible, created a poor basis on which to review this restaurant, as I was totally distracted. The service was prompt and efficient, the waiters knew the menu well and made excellent suggestions. The menu itself was exciting. We chose two appetizers ("devilish eggs" and ceviche), three mains (duck, Florida fish -- i.e. snapper -- and scallops), plus two sides (brussels sprouts and fingerling chorizo hash). Each dish was ordinary, made special in some way -- i.e. the eggs had some heat and a bite of vinegar not usually found. Each dish was delicious, beautifully presented and the portions were large enough to not only share, but to take home, as well. The highlight of my dinner was the white chocolate bread pudding. OMG! The light flavor of the white chocolate and other sweetness was tempered by the acidic and delicious guava glaze. It's worth a visit if only for the dessert! I will definitely give this restaurant another try -- but never on the second Saturday of any month!
(4)Dre B.
Stopped in here for drinks on ArtsWalk Saturday and didn't try any food but the menu looked good. Liked the staff and the bathrooms were well kept with a towel guy inside. I'll be back for a proper meal soon.
(4)Bryan W.
Just finished an excellent dinner at WKB. We started with the flash fried bok choy and brussels sprouts. The bok choy is crispy and sweet and savory with a delightful ginger soy sauce. The brussels sprouts were cooked with pancetta which added some saltiness. Next we had the gambas al ajillo which was basically shrimp with a white wine butter sauce but also good. After that we ate the vaca frita which is tender flank steak with a cold bean salad. Very tasty. We followed that with skirt steak skewers served with chimicurri which was light and flavorful. We finished off our meal with the chocolate flan which is served with a cocoa whipped cream. My only complaint was that we sat outside and a woman behind me was smoking. I just think the management shouldn't allow it. You're hard pressed to find a place that tolerates that these days. #health
(4)Acelyn B.
This place already has a TON of reviews, so normally I wouldn't add my opinion to the lot, but I just HAVE to rave about how much I love this place! But just to keep it short & sweet ... LOVE the art all over the walls! LOVE the live music - piano & cello! LOVE the outside garden area! LOVE the food! CHORIZO HASH IS A MUST. LOVE the white sangria! I really wish I lived in Miami or could visit more often just to go here.
(5)Cristi C.
Love this place. Tapas style so be prepared to share. Great ambiance, outside seating is right in the center of wynwood walls. Recommend: ropa vieja empanadas, grilled chicken and quinoa, vaca frita, Mexican elote, and the fingerling-chorizo hash. Also great beer selection!
(4)Eduardo D.
My review of the bar. Hey, it's Wynwood Kitchen & BAR so I figure a review based on the bar alone can still get an honest five stars even though I didn't have anything to eat. I stopped in last night during Art Walk in bad need of a drink. The bar was packed but that didn't stop the bartender from making the best damn drink I've had in a long time. I ordered two mint julips. Yes, they gave me a strange look which I deserved but the bartender stepped up to the task and made the hell out of that drink with every ounce of his soul. He crushed ice with mint with vigor and finesse. He then carefully poured just the right amount of bourbon. No sloshing of ingredients here, my friends. He then shook it for no doubt what he determined to be the perfect amount of time. Poured the glasses and evaluated the drink. "Not enough ice" he thought to himself. He then proceeded to crush more ice with his muddler to make the drinks perfect. My favorite bartender, I wish I caught your name to give you due props, you are my libation hero. If I am ever in the need for some handcrafted cocktails, Wynwood Kitchen and Bar would be my only choice.
(5)Natalie L.
One of my favorite restaurants in Miami. When I went the first time, I didn't have super high expectations. We originally were going to go Kush, but it was too crowded so we opted for this place instead. Most of the food is served tapa-style. So it's great for sharing and there was 6 of us so we decided to just order a bunch of stuff and try a little bit of everything. The food was AMAZING. There wasn't one thing we tried that we didn't love. We had the ropa vieja empandas (delicious), tequenos with a cilantro cream (awesome), chicken skewers, the 48-hour pork belly (SEX) which comes served on a plate of delicious, spicy grits (best grits I've ever had), beet salad (I don't even like beets and this was delicious), shrimp tacos (not amazing, but still good), hummus & queso fundido, and steak skewers. We tried 4 of the desserts: the coconut upside down cake, white chocolate bread pudding, the molten cake, and the latin misu. The only one we really loved was the latin misu. The service was impeccable. Our waitress was constantly running back to us making sure we were okay and that our glasses were always full. Really friendly staff and great ambiance. Right next to the Wynwood Art Walk. Really loved this place. Even took my parents to eat here the very next night. Been going back quite frequently ever since.
(5)Sebastien D.
What's with all the "Food comes when it's ready" restaurants in Miami lately? It must be too hard to train the kitchen brigade to send the dishes to cook accordingly - Wait, there is no brigade. There's actually no Chef - Miami's got lots of places where a "Chef" designed the menu and never steps foot into the place... by the way, "Chef" Miguel who? Anyways, this place looks nice, no doubt, but that's about it. Food is either tasteless or too salty, there's nothing really "Creative" about any plate... I tried this place over a year ago at night, the service was so slow I didn't really focus on the food... Gave it another try because friends wanted to go & decided not to come back. Anyway, time makes you forget, Gave it one last try at lunch today as I was in the neighborhood & because it was empty, service was ok which allowed me to concentrate a little more on the food... Flavorlessssssssss Won't be going back.
(1)Gustavo A. L.
I never did the rounds during their previous "era", I did however, always stroll in during art walks and recharged my public art palate by enjoying their walls. That alone earns a place like this 5 solid stars, if nothing because there is no other place like it. In fact, whenever I have out of town guests, this is one of those places "off the beaten path" were we make a stop and we always end up spending a lot of time here, simply because, art is good for the soul. Now for the Kitchen, as I mentioned before, heard a lot about it, read the mixed reviews but never actually dined here. This changed recently. With a famously revamped menu, and spot on service, 2 things are obvious and evident: The Chef is meticulous and has a great deal of respect not only for his culinary creations, but for his intended audience. Two: the management is professional and engaged, which results in a generalized attention to detail and service that ensures an enjoyable experience. The food is pretty darn good, we had many options to choose from and the tapas style dining is suitable for sharing and satisfying all members in one's party. We opted for the flash fried bok choy, calamari, beets and ripe plantains with grated cheese and cream. This amount of food turned out to be a bit much for our party of two, which gives you the idea that the portions are good, the sauces were all colorful and tasty adding to an already diverse and flavorful meal. The service deserves a second mention, because it was that good.
(5)Denisse Q.
This place is so fantastic! everything I tried was delicious.
(5)Carla L.
How to begin a review of a place that in one sitting became one of my favorite dining spots in Miami? Having been told this place was great we finally made it due to an event. After the dynamic, wonderful event we were still hungry so we went inside the dining room for a proper dinner. We had already been impressed with Christophe (the manager), his staff and the little nibbles so we were very much looking forward to having a moment and sitting down for some good grub. Rico our server gave us the menus and we were pleasantly surprised to see that they serve Tapas style since we do like to try different dishes. We had been told by some friends that the Chef was a different one and that this menu was much better. So, we chose Calamari, Flash Fried Bok Choy, Beets with blue cheese and maduros. Well, I didn't choose those and actually gave my hubby a "Really??" to which he replied "Hey I want some, if you don't want any don't eat them". Who orders Maduros in a nice restaurant when you can get them even in Gas stations in Miami? We figured that since they were Tapas we could order more later since we were sure four Tapas weren't going to be enough. The food came out super quickly and I have to say that I had to taste the Maduros because they came out with a sauce (maybe it was just cream) and quesito on top. OK, OK I was wrong. They were actually really delish and a great compliment to everything else. May I say that the Bok Choy was my favorite? The dipping sauce was fantastic and a great compliment to the Bok Choy itself. The Calamari was also pretty fantastic. The beets were good but I would have loved a bit more cheese to offset the sweetness. The quantities were so good that we took Calamari home. Food aside, this place is one of the most visually stimulating and artistically sexy joints in Miami. You definitely can't go wrong when you want to experience a unique Miami venue! CHEERS!
(5)Nick J.
A great look. Service is exceptional. When I tell you speedy, it's like ordering from Jimmy John's. Everything is on a tapas-style plate. I have tried many items on the menu, but some of my favorites have to be the wynwood salad, the maduros, the chicken skewers, and my lady likes the pork belly, but isn't my fave. The drinks are tasty, and actually have booze in them, unlike some trendy night club. If you want to continue your date, you can move over to the bar, where you can sit on the high-top tables, or stand around, and strike up a convo or 2 with Miami locals. There is also an amazing art exhibit park behind the restaurant, with some of the most trendy, contemporary art out. Wynwood has definitely made a comeback. Check this place out, valet your car for $7, and enjoy a mojito, with some queso frito!
(5)Alexa F.
I'm writing this as I sit at Wynwood Kitchen and Bar. The first and second times I came it was great. This time was alright. Food was ok - some underseasoned, some good - but the cherry on top of this mediocre evening was when the check came and it took almost an hour to leave. Between the waiter and manager saying they couldn't split the check, to the amount of time it took for them to take our cards...I just won't go back. What an incompetent staff.
(2)Cynthia A.
I must admit I was impressed with the food. Everyone ordered 2 dishes and we shared. I can't tell you what was the best because everything was delicious. Maduros, queso frito, hamburguesitas, clams, the bok choy. Everything was delicious. Will definitely go back
(5)Tim F.
With its artsy vibe, delicious food and friendly service, it is hard not to have a good time at this place. Came here for a late light bite to eat, and this place was perfect. Sat up at the bar and met Tim the bartender and we chatted it up about the new menu, which was right up my alley. He suggested the Ropa Vieja Empanadas with a Cilantro cream dip, which was delicious. I was also intrigued by the Polenta Fries, which was topped with shaved parmesan and accompanied by a spicy thick ketchup. Wow! Since I was on the clock, I did not get a chance to try any of the beer selections from their impressive list. But I have no fear, as I am sure to be back, but this time I will be sure to bring friends as this place just feels so bright and inviting. You can check out their menu here: southflorida.menupages.c…
(4)Georges C.
I recommend this place for the tapas like food, the good price, and the great ambiance and decoration.
(4)Helena B.
I am only reviewing drinks here. If you want an awesome visual experience, and you are a tourist/ new to the area/want to be impressed, you should come here. This area in general is fantastic. You wont even care about the drinks, because you'll be too busy checking out the graffiti and the awesome art all around you. The bartender here was very helpful. My drink came out a little sour, since it had grapefruit in it, and he added something to make it sweeter. Seemed to genuinely care about whether I was enjoying my drink. There's outdoor seating as well, so this is perfect for a cool summer night. Great for first dates, and people new to the area.
(4)Alaina L.
Wow! This place makes me fall even more in love with Wynwood and all it's artistic flair! I've socialized in this part of town a few times in the past year but have only just discovered the sexiness that is Wynwood Kitchen & Bar! My sister and I met friends of ours here who highly recommended it. I truly love what this neighborhood has done and continues to do with the art scene in Miami. And WKB is just another solid spot to keep the arts district alive and flourishing. This place is unsuspecting on the corner of NW 2nd Ave and NW 26th St. Unpretentious, very artsy, very flirtatious, very dimly lit, with very eclectic cuisine. You walk inside and the walls are covered in art. The music is soothing and sexy. You walk outside, enter the patio on a glorious fall evening and you are greeted and captivated by majestic murals, known by their stage name as the famous Wynwood Walls (graffiti art). We sit down and are immediately greeted by our server who was very attentive throughout our evening. The menu at WKB supports the philosophy of 'shared plates' that has become so popular in US dining the past few years. (Which Europeans have done for years simply calling it... 'tapas'). The menu showcased so many delectable options! We started with the Octopus Greek salad, Roasted Beets and Queso Frito. And ordered a bottle of their house white wine. I was craving meat so we also got some Empanadas and Skirt steak skewers. And for the only vegetarian at the table, we ordered the Hamachi ceviche, Scallops and Brussels Sprouts (she picked the bacon out:). Everything was mouthwatering and exquisite! A few bottles of white wine later, lots of travel conversation, a walk thru the 'garden' of art and sculptures, a sophisticated photo op posing inside of the giant tires aaaaand.......our night was complete! Well, not entirely. We may have headed directly to Wood Tavern for a night cap.......
(4)Mafe M.
This is for sure not a foodie place , we ordered hummus , pico verde , empanadas and devilish eggs , all of them appetizers , the food was ok , the drinks were ok too , but the happy hour is very limited , only 30%. Off on well drinks and wine of the house . We just ordered appetizers , drinks and dessert and our check was $40 , the dessert was really over priced . Service was ok but not very friendly ...nothing special with this place
(3)Ken D.
I'll keep this short since there are so many detailed reviews about WK&B: - Lively atmosphere, vibe, and outdoor space (especially with live music) - Good martinis, and that's a big deal for me - Service was attentive without being stuffy - Food was tasty and came fast - Location, location, location - Being at the Walls...well, it makes for great meandering, especially with the aforementioned martini in hand
(4)Alejandra S.
This is a go place for Art Walk with good drinks, but I am not a fan of the food at all. Last time I ate there, I ordered the pork belly (given the recent pork fad) and the dish was 90% chunks of fat and 10% actual meat. Are you making a face reading this? Yeah, image my face eating it!
(3)Jeffrey S.
Hmmm...let's see. Was told just a couple of minutes until an outdoor table would be available. While waiting you always think "did they forget about me?" In this case, they did. No worries. Hostess didn't make up any bull and quickly admitted her fault and we were seated. Very friendly server came by quickly. As for the food: the 48 hour crispy pork is now top of my list for my last mail should I ever end up in death row. The polenta was the best I've ever had and lovers of spicy food will enjoy. The devilish eggs were also delicious. The chicken skewers were a tad on the salty side. The only real blemish was the calamari. They walked a thin line between crispy and soggy and ended up just being a chewy mess. The server was kind enough to remove from the bill when I told her I didn't like them. For out of towers the graffiti must be a huge draw to the restaurant and the neighborhood. For locals like me a nice place to bring visitors for an outdoor lunch and a glimpse into the Wynwood "scene."
(3)Sylvester B.
Ambience and service was very good! Tapas style food was okay but a bit pricey! Two drinks and 4 plates equals 100$ . But again this area is happening and not as overbearing as Sobe! Good ambiance with decent food is not bad for Art District Miami! Go Wynwood!
(3)Benjamin B.
This place has become a staple for me. All the food is wonderful, though portions are small. You should plan to spend a little money if you want to have good food and drinks, but it has always been worth it for me.
(4)Karen S.
What a wonderful place to start off our first meal in Miami this time around. We were in the area as recommended by a fellow yelper for Art Basel, and couldn't simply pass by this restaurant that is so entwined with the revitalization of the area without dropping in to taste its fare. The reservations via Open Table on Yelp was a breeze, and when we stopped by an hour earlier than scheduled, they were happy to seat us anyway, seeing as there were many available tables. We loved the ambiance - the tall ceilings, the artwork. Even though the space was quite large, we felt that the atmosphere was quite intimate. Loved the tapas style menu - we got to taste so many beautiful things. What a yummy start to our trip! Getting here was a bit of a trek for us as we took public transportation. Rather than waiting for the connecting bus (that never came while we walked) that would have brought us straight to the restaurant's doors, we walked south from 36th on 2nd, which as we found out, isn't the safest area to stroll in at night. We now just call it our own personal mini-adventure to find delicious food.
(4)Isabel R.
This is an absolutely great place to eat and spend time with loved ones!the atmosphere is awesome! The food is also very tasty!
(5)Melanie A.
Only went for cocktails (but managed to grab some calamari and a chicken skewer) but the vibe was awesome. I felt like I was in the East Village in NYC. There was a sexy band playing (if I can remember correctly, jazz?) inside the restaurant (we were at the bar) and the murals on the wall were definitely adding to the sexy vibe. The lighting is dim but not pitch dark (can't stand when it's too dark). Definitely will be back for dinner sometime in the near future.
(4)Vanessa M.
An optical illusion. Then again, aren't most of Wynwood's establishments effectively so? From the outside, it looks like a dive, but step inside and you're teleported to an oasis of beautiful, vivid, contemporary art. Dark oak table tops surrounded by murals in red and black paint create a warm and inviting ambience yearning for you to unlock eyes with your date every so often to study your surroundings. I got there early on a Friday evening. The crowd was quiet and a lot of tables were still waiting to be filled. We initially opted to sit out on the terrace, but soon after we sat on our funky aqua chairs, one of those 2 minute mini-hurricanes took its cue. The staff was friendly and accommodating, sportively moving us back inside to a nice booth facing the bar. I'm actually glad it started pouring. Sitting inside was so much better! Our waitress was also adorable. I almost seriously wanted to take her home to mom. She was helpful without being too pesky and all of her drink and menu suggestions were honest and appreciated. My plans were to take things slow and to pace myself between each dish. I started off with one of their signature cocktails, the Ron English-- a yummy concoction of coconut milk and spices such as cayenne pepper. I swear every sip I took was different from the last! It was a nice and spicy segue to the tomatillo salsa and chips we ordered to munch on first. A while after, ropa vieja empandas with a cooling cilantro crema led to tender, braised short ribs and brussel sprouts with bacon. While the food wasn't out of this world innovative, it was still good. There wasn't anything I tried that I did not enjoy. Portions are also of a decent size; the two of us shared everything and could have easily welcomed a third to our tastings. The best part was of course, dessert. There's this coconut upside down cake drizzled in a whisky caramel sauce that blew our minds. It took 15 minutes to prepare, but I'm a firm believer that desserts you have to wait impatiently for are always the best.
(4)Tati S.
Love the food, love the atmosphere, the look, the art ... Only complain is, the drinks are wayyyy too overpriced and not that good! But I will go back , I can't resist not to!
(3)Pablo G.
In Wynwood District -Midtown Hands down the best restaurant. Amazing service, great menu selection and a young, hip, chill ambiance. Have been here five occasions not one disappointment.
(5)Monica P.
I don't know why it took me so long to try & review this well known place as a miami local. It took my boyfriend who is not a miami local to take me here and it was an amazing time. You are surrounded by the awesome murals of wynwood art (you have to eat outside) while eating very healthy and scrumptious american with a tangy mix of international food. We are definitely going back for a romantic date. After dinner you can head to Wood Tavern (literally right across) and play some of their outdoor board games or just chill and have drinks from their new home brewery and observe more art..or people watch.
(5)Isis N.
I was truly impressed by the artsy decor of this place; it was love at first sight, to say the least. We had dinner prior the super trendy Wynwood Art Walk and finding a table was a breeze. However my love for WKB disappeared once we got the food (the reason of the 3 stars). I think the chef has an identity crisis. He (or she) totally believes they are serving main dishes, when the reality is there are just Tapas. Tapas are plain and simple appetizers, and shouldn't be more than $7 (at least in my book). Don't take me wrong, the flavor was there; but $15 for a plate of 6 mussels, is not the way to go, specially if this place is located in one of the worse areas in Miami. Hmmm... The coconut up side down was okay, just okay, and did not make me feel orgasmic as some desserts do. Thank goodness for the army of Food Trucks located in an strategic place during the Art Walk, because we ended having great food for little bucks.
(3)Ryna D.
I came here for a late lunch on my Wynwood excursion. The setting is great and the decor is very artsy in keeping with the neighborhood. I sat outside amidst the Wynwood walls which was cool. The service was pretty good. I had the octopus salad which was fresh and delicious but nothing to write home about. I also had the upside down coconut cake with whiskey butter. That was very yummy. And worth 4 stars. But the price is unreasonably priced and it's a little on the expensive side without nothing much to show for. Hence the 3 stars.
(3)Olga K.
Absolutely loved the ambiance and decor. The space was filled with artwork by Shepard Fairey and Christian Awe. Very well lit accentuating the artwork covering the walls. The space is simply perfect and the crowd was young and hip. The staff was friendly, attentive and made some good suggestions. The 3 stars apply to the food. This is a tapas style restaurant which is great however a couple of dishes were not up to par. The brussel sprouts were undercooked and a bit salty. A couple of other dishes were a bit salty too. Guess the chef has a heavy hand with the salt. That was my only complaint. If the dishes were prepared correctly i would give this place 5 stars. Maybe next time ;) Oh I cannot leave out the dessert which was simply delicious, It was a coconut upside down cake and totally worth the wait.
(3)Mitchell G.
A totally different and great environment, inside and out. The decor and ambiance as well as the food were great. The menu at times did not describe the food on it and the waiter did not seem to know either having trouble communicating in both english and spanish. The waiter and staff seemed overly rushed at one point trying to take the silverware away before the last dish had been served. He even took my knife while I was eating with the fork. I asked what the rush was, but he didn't seem to understand the question or sarcasm.
(4)Adam R.
Both my grandfather and I loved it, which is probably a good sign for a restaurant. And despite the fact that he couldn't remember the word "tapas" and kept talking about how much he liked the "kepes" it still was great. Another of his interesting points was that he couldn't believe how many line items there were on the check. 22 or so for a four person dinner. But once you throw in drinks, appetizers, desserts and maybe a side dish or two, wouldn't a restaurant that didn't serve small plates have a check with the number of items somewhere in the teens? This really had no bearing (for me) on the meal, but it's food for thought. The food otherwise was really good. Shrimp skewers were tasty, but pretty much what you'd expect. Wynwood salad had fantastic tomatoes. The braised short rib was fairly tender, but could have used a bit more time in. Pico Verde was pretty average. Roasted beets were delicious and not overly "beety". Scallops were similar to the shrimp in that they were good, but unadventurous. The mushrooms and brussel sprouts were great. So was the haricot vert. And while I liked the drinks, none of them knocked my socks off. And while the artwork at a restaurant is usually an afterthought for me, the street art in and around the grounds is fantastic. Worth your time to check out, and really adds to the experience. Plus, if you get chatty after two martinis like my grandfather's fiancé, you might get a free book.
(4)Jenny M.
Love the feel and decor this place has. Tapas are excellent and the drinks are very tasty. Great happy hour specials on drinks and appetizers.
(4)David W.
Came here for a pre dinner drink which this place is perfect for, especially if you have a large group since the space is pretty large with high ceilings and interesting artwork all over. They have a decent beer selection with friendly bartenders, wouldn't hesitate to come back.
(3)Alissa W.
We came here Saturday night during art walk because there is really nowhere to eat in Wynwood. I thought there would be no way we would get in but oddly enough we left our name and they called in 20 minutes to tell us the table was ready. The waiter came over and we ordered iced tea and which he let us know it was from a machine not fresh brewed. OK really weird ! We put in everything at once and I said not to do that because they brought out the short ribs before the salad. I put my order in separate and started out with the ceviche which was not really ceviche but sliced himachi with some peppers but ok not amazing. My entree I will admit I loved I got the sliced chicken breast with quinoa in a Parmesan cream with peas. WOW this was excellent I would definitely go back for this dish. It almost tasted like a risotto but with quinoa I was impressed. I ordered bok choy on the side with peanuts in a broth was ok kind of bland nothing special. The chicken is good !!! the place is convenient if you are at art walk and need to grab a bite.
(3)Whitney K.
One of the most unique restaurants in Miami. The food is inventive, the decore is inspiring, and the vibe is always lively. I wouldn't say it's the best food I have had in the city, but the home-style favorites are certainly tasty and you can't beat the creativity.
(5)Elizabeth D.
As far as I'm concerned, Wynwood Kitchen & Bar is official mascot of the flourishing art district in Miami. I can think of an unlimited set of situations where dining or drinking here is appropriate. A date, a birthday, during/post Art Walk, pre-gaming before hitting the next spot, etc. PROTIP: Make reservations whenever possible. I've arrived with a large group during a busy night and we were able to get seated without a reservation, but we were very lucky. PROTIP: Grab a table outside! You'll be surrounded by the notorious "Wynwood Walls" and have a chance to take in some pretty sick art. Now onto specifics: FOOD: The Good: Ropa Vieja Empanadas, Bok Choy The All Right: Octopus Skewers, Pan Seared Snapper The Bad: Churrasco Steak (the strong focus on black beans was a bad surprise to my party) DRINKS: Very good quality. Affordable. SERVICE: Our waiter was very friendly and attentive, however, we had a huge issue with the timing of the food. By the time we all ate our appetizers and dinners, (which came at wildly different times), one individual in our large party received her snapper at a point in time when we were ready to sign our checks and leave. Thankfully, it was removed from our check. Overall, the food is standard downtown fare, and there's definite overlap with the likes of Gigi and Sugarcane. However, it's still tasty and affordable and the ambiance is simply incredible and worth visiting for dinner or drinks.
(4)Angie B.
GREAT FOOD, GREAT AMBIENCE, GOOD WINE, AWESOME DECOR. OUTSTANDING STAFF. I visited Miami Florida ( from NYC) in March of 2013..for the first time ever in my 28 years on earth! My girlfriend chose this spot and we celebrated our 1 year anniversary here. I'm vegetarian and the food was amazing, there was a large variety to choose from and everything was really tasty. We shared a full bottle of wine and spent the evening enjoying the warm weather and cool murals in the outdoor seating area. The whole night was really chill vibes. Until it was time for us to get back to the hotel...it was pretty late and I believe Wynwood is located in an up and coming "hip" area. But at night it was super dark and secluded in all directions for a least 2-3 miles. Totally creepy vibes and really unsafe looking/feeling. We tried calling a cab, but apparently the cabs don't really travel to this area at that time of night. We were stranded outside the restaurant, while they were about to close, when a server came out and asked us how long we've been waiting for a cab. He disappeared inside for a minute or 2 and came out with the manager. The manager GAVE US A RIDE in his own car to the nearest central terminal bus/train depot!!!!!!!!!!! ( it was literally 5 minutes away by car probably 35-40 by foot ) It was the most amazing ending to an already amazing night!!!! The manager explained that this often happens due to the location. He was very respectable and professional. We are 2 young women and we appreciated so much that he cared about our safety in a seedy neighborhood! EAT AND HAVE A GOOD TIME HERE BUT IF YOU'll VISIT LATE BE SURE TO HAVE A CAR :)
(5)Kevin M.
The art work and open area here is better than the food. I attended the Yelp eats event last night. While it was a complimentary event I ultimately wound up paying for it last night and this morning, if you know what I mean. Don't get me wrong I love yelp and the yelp events however I am compelled to write an honest review. My stomach is still bubbling. The hor's d oeuvres included bacon wrapped dates, chicken skewers with a spicy (mayo?) sauce, beef skewers, and empanadas. Most were acceptable but nothing wowed me. I did like the vibe, which reminded me of a lower east side lounge. In a previous review I also compared Cafeina to a LES lounge , given the overall experience I'd much prefer Cafeina because the food is much better. All in all I wish this place the best however I am unlikely to return outside of potentially going there for drinks. I only had bottled beer so I can't comment on the mixed drinks.
(2)Dan D.
Amazing food and ambiance! Be prepared to spend $100 + for 2 people but its well worth it. Get the scallops and thank me later
(5)Oscar L.
Although the portions are small, the food is amazing. If you are a heavy eater, it may get costly. The atmosphere is wonderful but sit outside around the walls of art. The staff is great. I have to mention is the managers visit the customers table with a smile...I will deffinately go back. I recommend going with a large group of friends. Also, the cream brûlée is to die for!!
(4)Alex g.
Sensory overload...in a good way. Between the great tasting food, and the art, your senses are abuzz! The specials are worth considering. So far, I've enjoyed the options. Chicken ropa vieja emapanadas are the cat's meow! You'll be licking the plate like a cat when you're done! TIP: Consider the specials. Chicken ropa vieja empanadas.
(5)Teresa K.
We were here for an event so we only got to taste a couple of things from the menu. The fried cheese and the lamb were delicious. The chicken satay was ok but the chicken was way overcooked. The location is really what makes it because the Walls is such a cool place to hang out and look around.
(3)Matthew B.
Good food. Great place to see if u have never been. Eat outside if u can.
(4)Jamison E.
Was visiting the RiseUp gallery, which I recommend you go see across the street down on the corner, but decided to get a bite to eat. Glad I found this place. Live entertainment was a bit too loud but very entertaining. The small plates were delicious especially the brussels sprouts that were awesome. I'll come back whenever I'm in the area!
(5)Danny H.
pros: great ambiance - great first date place - good food the empanadas were good, the bok Choy, the Brussels sprouts cons: food is just good.. not great, feel like they can make more of an effort.. ill never crave this place, but i would go back mostly because of the great atmosphere they bring
(4)Precious T.
Love the arts on the wall. Staff at the bar were friendly, at the table?? not so much.. Chicken empanadas were amazing...Overall great experience with great company ;)
(4)Chimichanga C.
Ups: Overall 3 1/2 stars food is good 3 stars tried the food at the elite event,,, tried the chrussco steak kabobs they were good the cheese was okay kinda fatty it was decent as well The pork empanadas were good, spicy and I like spicy the service was attentive and the wait staff was pretty friendly. I enjoyed the art and atmosphere more than the food. Seems like you are in a trendy Brooklyn place with the emo music and the hipsters with wide rim glasses everywhere. Not really my scene but hey it's different. There is electric pickle or cafeina around the corner if you want to bar hop after. As you drink you can walk around wynwood walls and gaze and the colorful trendy graffitti art. I enjoyed snapping photos of the bold abstract art in Wynwood Kitchen Down's I only come to Wynwood if its the art walk or a food truck event. Otherwise I would NOT come here alone because this neighborhood is very sketchy and not safe at night I think they need a little improvement on the food. I did not appreciate the Uni-Sex bathrooms... i dont favor these bathrooms and they always seem more dirty. I'll try a main course next time.... Well maybe.. Overall I appreciate artsy, local type venues. I'll come around next art walk. Theres really no place in Miami like Wynwood Kitchen, Come see for yourself
(3)Robbie B.
WK&B is exactly one-year old this month - opened last year just in time for Art Basel. Visited a few times earlier this year and was not so impressed but NOW, dang - the fingerling-chorizo hash is slammin', the roasted beets are yummy and I even ordered the wedge (I'm a wedge kinda girl - love blue cheese & bacon) - you MUST have the "gambas al ajillo" (sauteed shrimp, garlic, parsley & olive oil), the broth is amazing and your bread will come in very handy to sop (oops, make that "dip") you bread. WK&B is perfect for sharing - I actually "shared" with the table next to me:) - with my eyes and recommendations silly... The price was right, including one glass of wine, tax and tip, right about $60. $30 bucks each for 90 minutes of chat and entertainment. The vibe is great - noise level quite tolerable - you feel the energy of the entire Wynwood movement. You can either be seated in the "garden" or walk out and visit the Wynwood Walls (WK&B's beautiful graffitied garden), this is a must stop in Wynwood. Kuddos to Tony Goldman and the Goldman family for bringing such a great experience to the neighborhood. Can't wait to go back.
(4)Nico B.
Great artsy ambience/decoration. Too expensive for what it is though.
(3)Courtney M.
I love this place. I've been twice and I can't remember everything I've had but everything is delicious. The first time I went it was with a group of girls - this place is perfect for sharing. And the second time it was on a date. The waitstaff is really cool. They have hilarious stories about mustaches, etc. One of my favorite things on the menu are the brussel sprouts. I never really liked them but they do something to them that just makes them amazing. I actually crave them! The empanadas are awesome as were the scallops. The atmosphere is cool - I highly recommend sitting outside by the Wynwood Walls.
(4)Joseluis A.
wynwood kitchen and bar suddenly and unexpectedly got invaded by a bunch of cyclists, some of which were probably intoxicated, most of them drinking still... i talked to the hostess and got a table for four outside. granted service took a bit but i guess thats expected, 5 minutes before there were only 3 people having bites and now its crowded with sweaty hipsters. overwhelming, it must be. the menu looks interesting but i dont really like the 'small bites' menus as usually those small bites are priced big. $10 per plate. i'd probably have to order 3 to be satisfied. i ended up getting a gazpacho. it was nice, creamy and refreshing even though i like it better when the ingredients are diced and fresh. i also got the skirt steak kabobs and of course thats awesome. the meat was juicy, tender and tasty. comes with a bit of chimichurri on top. nice. 3 solid stars.
(3)Vanessa P.
Before I start my review, I have to say that I went with a large group on a Friday night. It went better than I expected. However, the space is a little small for the size of the group I was with (25-30). We sat outside. It was beautiful. The murals on the wall are a great touch. It wasn't crowded. The noise level was very low. The staff was quick and very attentive. The food style is tapas. So you're not getting much bang for your buck in terms of portion sizes. I had the churrasco steak. It was served on a bed of black beans. Delicious. If anything, I would say for everyone at your table to get something different and you all eat off each others plates. The drinks were affordable and strong enough. I would go again but not with such a large crowd.
(4)Christina G.
It seemed like our group literally had one of everything on the menu; that's a lot to judge a restaurant by, and they really did a fine job because there are several stand-out dishes that occur to me. The maduros with queso fresco were just melt-in-your mouth good. Our group was crazy about the flash-fried bok choy. I hadn't had bok choy prepared this way before, and enjoyed the crisp texture... but found them oversalted for my taste. Brussel sprouts -- with bacon; can you really go wrong? I thought the pork was phenomenal, possibly my favorite thing. And I absolutely could not stop eating the Latin Misu which had some crazy addictive cinnamon-y thing going on. Eating foods like this in a hip space with incredible, large, conversation-starting art pieces. I'm definitely a fan.
(4)Raphael D.
The bar area was great. The music was smooth and the people were great. The food was very fusion and simple. The outside patio was beautiful because of the art work around.
(4)Kolja P.
Great decor, good service, reasonable prices, creative dishes, sometimes live music - what's not to like?
(5)Sara M.
I loved it here! The best thing about this place is the place itself. Awesome decor and setup and an abundance of awesome art to view while eating or drinking. Great ambiance! This is the place to take a date, an out of town visitor, or someone you want to impress. 5$ valet parking is what I believe to be your only parking option. Walk in any direction and you hit the ghetto, so dish out the 5 bucks to ensure you get your car back at night's end. The dresscode is what I like to call "casual dressy." Wear your party heels, but pair them with jeans and a pretty top.. you don't have to sport a fancy little number here. What I really liked about this place is that it was not packed. Although I think that might change as it gains some popularity. When I arrived with my girl date for the evening it was about 10ish on a Saturday night and we had no wait and there were plenty of open tables. We were asked if we had reservations upon arrival, which we did not. No problem. Our waiter explained to us that they had small sized dishes and recommend that we get 3-4 each. We both got one and it was enough. For a guy, yeah maybe 3-4, but for myself, the one dish I got was plenty for me. I ordered the chicken empenadas which came with the 3 on the plate (9$) and my friend got calamari (10$), both were delish. The menu was not all that extensive, but they had a good variety so I wouldn't see there being a problem for everyone in a group to find something of their liking. What was pretty expansive was their drink menu. Lots of beers and wines and a page of specialty mixed drinks which out waiter said were all fantastic and designed by a mixologist. We were going for a sober night, so no drinks ordered, however they all did sound pretty tasty and were priced around 15$ for one drink. A little pricey but comparable to other restaurants in the area. Our waiters were attentive and never left our water glasses empty. At the end, the owner came over and asked us how everything was. Great place, check this one out!! (and don't forget to walk the Wynwood Walls located right beside the restaurant to finish the night)
(5)Franky A.
Solid food but not the best. I just love the bar and atmosphere there. Amazing art everywhere. It's totally trippy. One of my favorite drinking spots in all of Miami. Great place to watch a game and kick it with your friends. If the food was better, they'd be the best spot in Miami. They also need to offer brunch too. Step it up!
(4)Andy R.
First the good - the atmosphere is terrific. The quality and flavors of the food are also very good. HOWEVER, it is WAAAYYYY overpriced. I'm not a fan of many tapas restaurants; I don't mind portions meant for tastings, but I do mind paying entree-sized prices for them. This is especially true at Wynwood. Their specialty of Vaca Frita is very good; but for $15 and only three bites? I get a huge plate of Vaca Frita with rice and beans at Las Colinas in Wilton Manors for $10.99 that's just as good. I hate leaving a restaurant hungry and I certainly did after dining at Wynwood.
(3)Zuzzi E.
Came here for the drinks and ambiance, won on both counts. This is a cool spot with lots of indoor and outdoor seating. Fun art, creative cocktails, and cool crowd.
(4)Barbara S.
To tell you the truth, I don't remember a thing I ate there. I do, however, remember wishing I had the nerve to grab some French fries from a fellow diner's plate and couldn't stop staring at them. Is this "food tourette's?" The atmosphere is wonderful. The indoor area is very spacious with excellent huge art all around. And the comparatively large outdoor dining space also has large art on the fences, sides of surrounding buildings, etc.--by whom I understand to be the artist who did the Obama portrait campaign logo. Located in the center of an emerging arts district in the center of Miami, think "someday the soho of the tropics." Oh, I remember now. It was a salmon entree which I shared with a friend as we were not all that hungry. Our personal scene was funny. Two of us thought we were meeting one other person for lunch and it turned out to be a picnic table-full of around 10 people. This kind of casual is what you feel there surrounded by movie screen sized colorful lively artwork. Rarely will I give out a 4th star when I don't remember much about the food, but the setting alone is worth the 4th star. And it is coming back to me. The food is good. Good people watching--great place to have a casual outdoor feed with some friends.
(4)Aska B.
My second time here. I remember it was loud..but not THIS LOUD! Loved the food ( especially the veggies..that BOK CHOY!!) loved the outdoor Graffitti murals....HATED THE LOUD MUSIC!! We were screaming at each other...& finally gave up trying to talk,ate our dinner & left.. ( We did ask if they could turn it down a notch?) Guess there's some folks who enjoy that atmosphere... Not us. twice was quite enough...it's NOT THAT GREAT!! ( inside was just as loud...) but its sure a pretty place & GREAT MURALS & art work!!! Service is super too!!
(2)Roger B.
Average as they come. The art was cool but that was about it. 9$ for 2 small pieces of steak. What a joke.
(2)eric v.
PLACE overall- awesome AMBIENCE-mad cool artsy-edgy vibe SERVICE-really nice and excellent FOOD-good and tasty but it'd be nice to have more specialty items on menu for people to return for like Gigi's Pork buns. DRINKS- really good selection of excellent drinks. A sexy place to get drunk in with a date! (if i could only find one, lol)
(4)Lorean M.
Stuffy!! And lame that you can only eat outside if you order food. The outside is the best part!! We even ordered dessert and they wouldn't let us sit outside. The only upside was that our server was awesome & friendly.
(2)Chris A.
Great food and staff, but their cocktails are not very well made.....need more attention to detail on the drink crafting
(3)Jaime R.
Food is good, not something to die for, but the atmosphere is great both inside and outside.
(4)Ximena C.
Saved by the Decor. If it weren't for the amazing location and the great art work lining the walls of their patio, this place would have gone under in a week. I'm sad to say that I was beyond disappointed when I finally had dinner at this place. I knew coming in that I had to order carefully, because they're notorious for having really bad things on their menu. But pretty much everything on the table was a "meeehh". The portions were super small, and you can tell they were trying to be slick by serving the least amount of protein possible. We ordered the tuna tartar (which we finished in two bites) and the clay pots, which had come recommended. BIG MISTAKE!! The only thing you could taste was the curry, and there were a mere 4 pieces of fish within the bowl. The idea was great, they had pineapple with the curry (sweet and sour kind of thing), but you simply could not taste the pineapple. Aside from the awful food, the waiter took about 2 hours to get our order, another hour to bring it, and then 3.5 seconds to get us our bill. The place was half empty. Big disappointment. My suggestion: Go in, get a glass of wine and look around at the art. Then walk your happy rear over to Joey's down the block and have an actual meal. (don't forget to make reservations though!)
(2)Jamie C.
This place is really cool. We went on a Saturday night at 9:30pm and in a group of about 15 people. We were seated right away, and the service was amazing, I never had to ask for a refill on drinks bc the waitress was on it, and with all the seperate tabs, everything was organized and went smooth. The food is really delicious, the menu has a variety, we only had appetizers but everything was really good, and everyone really enjoyed it. Things I tried that I would totally order again include: the mediterranean platter, the ceviche, and the beef skewers. The ambiance is really the best part of all, cool, and hip a real treat for the eyes. Art splattered everywhere, just really really different from anything in Miami. Check it out.
(4)Nick M.
Always a fan of this place! The food is good and the service is always fast. I will have to come back to try the new specials!
(4)Vero D.
the vibe was amazing, very low key environment especially during the day. The drinks were different we had a server Alex that made us a passion fruit jalepeño margarita that was amazing, a bit spicy but good! Over all a nice place to hang out with a nice view!
(5)Celeste M.
Food and prices are decent, ambiance is even better. Favorite place to catch up with the girls. I always get the flash fried bok choy, medjool dates, and a pitcher of white sangria.
(4)Kristina T.
I've been meaning to come eat for ages but never had the chance. I agree with others that this place has a great ambiance and is in the heart of Wynwood right next to the Wynwood walls. Get a table outside. All of the tapas we had were amazing and great for sharing in big groups- we had a party of 7. The prices were very reasonable and everything came out timely. Like most tapas places, It's best to order in waves so you aren't overwhelmed with plates. I will definitely come back here for the fun atmosphere and good food.
(4)Sabrina Anna C.
Dear Wynwood Kitchen & Bar, I want to say that it pains me to write this, but it honestly doesn't. I'm going to be and share my experience/opinion, and you make of it what you want. I know I was quite lucky to get a table during Art Basel weekend, especially since we were a party of 6 with no reservation (although not everyone was eating). Trust me, I am grateful we were seated so quickly; it was cold outside, we had hungry boys in our group, and I was in need of an adult beverage. I immediately noticed the beautiful artwork throughout your entire restaurant, and was glad that our table had it's own artwork hanging on the wall next to us. I was really excited to be here. You have to understand that. There was a lot of hype surrounding you, it was Art Basel weekend, we were sitting in the trendiest place around... But I was not prepared for the disappointment that was to follow. We started by ordering a round of beers (there were some great $5 options, including Newcastle!), the crispy artichoke hearts, and the lamb skewers. The artichoke came out pretty quickly, and was pretty good, with a tasty dipping sauce. The lamb skewers took a while to come out, and when I saw my serving, I thought you were playing a bad joke. The skewers were tiny; only 3 nickel-sized ribs. They were smaller than bite-size and there were only 3 (for 2 people); an odd # for an appetizer. We were all still reeling from the lamb skewers incident when the meals arrived, leaving us all a bit taken aback. Although the burgers were a pretty decent size, they were overcooked, and did not come out as ordered. One burger was supposed to have a side of onion rings, and instead they came out as a topping to the burger. With the other burger, the cheese was incorrect. 2 for 2... My love ordered fish & chips at $21, for 3 of the tiniest pieces of fish I've ever seen (and the most expensive fish & chips dish ever). His dish came with 2 sides, which he chose mac-n-cheese and spinach, however the sides were pretty small, almost just a taste instead. I ordered a cheese steak sandwich that was so plain, there was nothing I could add to "spruce" it up. Also my side of fries turned out to be a side of 15 fries. That's it. We could count them. What is that? Our waiter took a long time in between stops at our table, where we would often run out of drinks and water, or we would need something for the food and couldn't get it. Not sure what all of the hype is about, but we were sorely disappointed with our experience. Not sure I'll be back to give you another chance, but perhaps during my next artsy adventure in Wynwood I could try... I hope you step it up. In all honesty, SabrinaAnna*
(2)Brian M.
The whole vibe is hip, set amongst the Wynwood Walls that have evolved over the last few years with Art Basel events. The food was very good but got cold as we were carried into conversations with people on both sides of us. How often does that happen in Miami? The Tuna burger and fries were delicious as was the potato croquettes and the homemade oreo cookies with spiced milk were worth the calories. Service was terrific but we were there for lunch so I am sure when they are packed, it may slide a bit. They do seem to have it all under control though so maybe the service is always good. After lunch, we walked around the "outdoor walls" of the surrounding warehouses and stumbled into the gallery of a wonderful New York artist, can't remember his name now, but you need to check this place out soon, if you have not done so already.
(5)Maria C.
Tropical Salad and calamari are amazing!!
(4)Nadia P.
Tasty food, street and service. I went for lunch one Saturday afternoon around 1PM. WKB had a few folks eating and chilling, but was essentially empty. The outdoor seating allowed me to enjoy the Wynwood walls while sipping a cappuccino. For those of you unfamiliar with the Wynwood area, let me take a moment to digress. The Wynwood Walls are a series of murals/street art done by well-known artists like Shepard Fairey, Os Gemeos (they're my favorite), and more. This means that not only are you going to WKB for the food, but also for the incredible opportunity to dine while looking at some pretty sweet mural work. Now, back to what we're all here for: the food. Although the food seemed to take a while considering how few people were at the restaurant, the service was impeccable. And once the food came out, wow! My portobello mushroom and roasted peppers sandwich was delicious. The cheese was melted, but not rubbery. The bread was warm and soft on the inside with a beautifully crunchy crusty outer shell. If you get a side salad instead of the fries I'd recommend asking for the house ginger + lime vinaigrette on the side because the amount of ginger in the dressing is no joke. If you love ginger, then get excited. All in all, a really awesome and chill experience complete with good sandwiches and decent beer selection.
(4)Ruben P.
It was mid-week evening and my wife and I decided to start searching for a place to dine and have a moment. We are into healthy, organic-type of food which leave us with very few places to eat around Miami area. I do have to honestly say that we are kind of orthodox with what we eat (and what we pay for food and service). Not to the extremes, but we have points of comparison since we are well-traveled and well educated in terms of nutrition and the culinary arts. After some places we were checking out, we decided (since we were captivated by the graffiti and art atmosphere) to pay a visit to Kitchen and Bar in Wynwood. The setting is appropriate and as I said before, captivating: it is always nice to dine while looking at art (specially outdoors and looking at very interesting urban art). This said, we took a look at the limited menu they have. This place is more a tapas-rip-off type of place, where you pay $12-$15+ for a plate that is a joke (a bad one actually). Nevertheless, we decided to stay. We order the tapas they have with octopus. 'STAY AWAYYYYY' if you do not want to get sick!!! It was spoiled seafood! We ask the server to smell it and I noticed, it was so bad he couldn't actually smell it. He return and said, no problem, we are going to take it out of the check! It was really a bad experience that cost us $40+. I do not recommend this place to anyone. Don't let the walls and the art fool you. You can still enjoy the walls without eating spoiled food.
(1)Yvette O.
I am giving this place 3 stars because of the ambiance. The art and vibe of this place was just great. Now. Food wise I would give it if anything 1 star. I was not impressed and actually very disappointed with the menu selection as well. I would come here again for drinks and desserts just because the place is really nice to look at.
(3)Evette A.
I was fortunate enough to come here with a friend during the free pre-opening. When I walked in I was amazed at the artwork all over every wall. There were some beautiful paintings. We had a late reservation and were seated fairly quickly. When we sat down, were were quickly greeted by our waiter. We ordered a round of waters and started reviewing the menus. For as nice as this place looked, I wasn't impressed by the menu. It was a little diner-ey for me. Whatever, it's free so I can't complain. As we waited for our waiter to return with our waters and to take our order, friends of the friend we were with came and told us to be prepared to wait a loooong time to get our food. They had a reservation for 6:30pm and were just leaving at about 10pm. Due to our waiter taking about 40 minutes to bring us our waters, we kinda figured that our on our own. Finally, someone other than our waiter served us waters. Yessss! I was dying of thirst. Now where was our waiter to take our order??? He finally came back and we ordered the hummus tray and the tuna tar tar as appetizers. Since we knew our main dishes would take a while, we ordered them as well. There were two lamb burgers, a flounder and a lamb pot was ordered. The hummus tray was great, however they could have brought more pita slices out as there were 3 different types of hummus to eat and there was a good amount of each on the tray. We attempted 2 times to get some pita bread, but it didn't come out until we were finished with our dishes. The Tuna tar tar was great as well. Surprisingly, our food didn't take too much longer. However, they only got 3 out of the 4 dishes correct. The 2 lamb burgers came out along with the flounder, but instead of my lamb pot I got a mussel pot, which didn't look like it was too much of a portion so I sent it back for what I originally ordered. Our waiter told me I ordered the mussel pot, but I didn't so he acknowledged that it was his mistake and stood there staring at me for about a minute before I had to explain to him I wanted the food I originally ordered, He seems reluctant to put in the order initially, but then conceded. While I waited, my friends were generous enough to share their lamb burger with me, one with blue cheese and it was really good. I tried a small bite of the Flounder and it was also really good. Everyone pretty much finished before I finally received my dish. The lamb pot had really good flavor, but the lamb itself was not as tender as I expected it to be. I'm sure it was because it was almost midnight and I pretty sure the meat was pre-cooked. We were told to order the grilled cheese sandwich from the friends of friend as they said it was one of the best items on the menu. That, of course, didn't come out until we were about to leave. As full as we were, we attempted to try it. It wasn't anything special...buttered toast with cheese, bacon and tomato inside. Something I could very easily eat at home. Knowing that this was only about the 2nd day they had opened the doors, there will always be issues with the wait and the food, but I don't think I will be coming back. The ambiance I have to give 5 stars, but the menu and the food is mediocre.
(3)Ross B.
I thought the atmosphere and service was good however I did not like the food. In fact, I got extremely sick from it. I will not be going back anytime soon.
(2)Michelle S.
Ok...I was going to put a 4, but then I remembered the burned toast for the overpriced turkey club and the size of the clay pot meal, and had to bump it down. I liked the outdoor vibe of this place, and the clay pot meal was delish, but I couldn't even find the meat in it. For over 20$ a pop, I would expect a little more than a small pot I fond myself sifting through sauce to find strips of meat in. I will admit, we polished off the sauce, because it was exquisite. The fries that came with the club were delectable. The club, not so much. Overall, I wouldn't revisit this place often, just because it's overpriced, but the food was okay, and their clay pots are the way to go for something a bit more unique in flavor.
(3)Vanessa L.
An art lovers ideal dinner spot. Great atmosphere, unique cocktails and "good" food. I say "good" because although there are alot of reviews stating the lack in food quality, the kitchen is still putting out some creative dishes. My only down is alot of the new tapas menu items are too spicy and not practical in proportion for the price. My last meal was overwhelmed by the Hot Ropa Vieja Empanadas, every bite after was just complete fire. Their signature cocktails are great and they do have a generous selection of beers. Wynwood Walls surrounds the outside eating area which makes for a lovely scenery between bites. I still highly recommend for a date night.
(3)Emily M.
This place is well rounded with a fun cocktail list, great small plate menu and personable staff! Many thanks to Christoff for making it an exceptional experience;) I guess I happened to sit at the right place at the right time:) Not one complaint, the place is just awesome...can't wait to return!
(5)Jeff M.
Spectacular interior and exterior. Walls of art flooded with light. This is a place to drink and hang out, not to eat. The food is max. a 5 on a scale of 10. Great selection of cocktails and beers. Patrick is an attentive, friendly server.
(3)Ric G.
We went there for New Years eve.. what a bore.. no soul no excitement... atmosphere is pretty ... but no one gives a damn about clients as, especially the maestra de who thinks walking around looking cool is most important politeness and table settings are very poor compared to bar. We got a large platter of delicious pork roast with plates so small it could only had space for one food substance.. please choose if you want potato or meat or veg on your plate .. as you can not serve your desires.. how awkward.. being cool is more important than function. my suggestion, get a drink at the bar as tenders are nice, then go to Joey's for good food and friendly people that care about their customers .. not think they are doing you a favor or better than us. stick with the bar and bar food to get some cool flavor.. forget about the attitude in the restuarant.... then move on to another place to be treated like a human being.. Joey's (even owner the same) knows how to treat New Years folks with a hat and celebration.. not a morgue attitude here
(2)Charles F.
Cannot say enough good things about this restaurant. The food, the art, the service, the energy all come together to fill all your senses. Go now before the world finds it.
(5)Rick B.
My fiancé really enjoys the restaurant experience. Wynwood Kitchen and Bar (WKB) hit a homerun. I recently visited WKB for a special event and felt that WKB is great place to take her when she comes into town. We visited the WKB this past Saturday evening. The ambiance set the mood...great music and the decor was beautiful. Each dish we order was Great!!!!! We especially enjoyed the Lemon Pepper Calamari, Feta, Olives & Artichokes and Brussels Sprouts. The service was good. WKB is the place to visit.
(5)Carolina V.
This place is an amazing find! You just definitely give it a try. First of all, how fantastic to have such a hip place in a neighborhood that is changing and growing. The entire ambiance and decoration, by itself is worth the visit. The food is very tasty and it is not true that the portions are small, unless you are expecting huge plates all portions are perfectly sized. It depends on what you order, if you order the cheese steak sandwich its huge, if you order the skewer you get a skewer, it is what you get depending on what you order. Which is part of what is amazing about this place, you have a lot of different options for all tastes and wants. We came here with a group of 12 friends and everyone liked their food, thus, the quality of the food must be good. Now, a few things to keep in mind. This is a big restaurant that is very busy. It seems they are still trying to figure out their service. So, plan to wait (there is plenty to see and entertain yourself with as you do) more than the usual. However, the service is good, friendly, kind, professional, just a bit slow. I will definitely come back and recommend this place!
(4)Yesy G.
I join with Joel S. Pretty much what I was feeling he commented on. My partner and I left happy that we went due to the hype but honestly I feel we wont be back for a long time. Its does have potential, maybe in a smaller scale. Great art though.
(3)Debbie Z.
Wynwood Kitchen is a very cool, stylish, exciting place to eat !
(3)Alexis Y.
Wynwood Kitchen is good from far, but far from good. Unlike other yelpers I thought the service was great but the food was seriously lacking in flavor. Our server recommended the turkey club and I know I'm not a top chef but I could have made a better sandwich at home. My friends and I shared the bread pudding which was actually very good but watch out vegetarians-- there's bacon in the creme anglese. I appreciated the warning. WKB has a variety of wine and beer but they seriously need to add some excitement to the menu. This review is based on a Tuesday night dinner indoors.
(3)Nandi E.
This place is a must see. The food and drinks are not bad but the ambience is amazing. I met a couple girlfriend here for drinks and was blowed away by the art and murals displayed at his place. The service was also great.
(4)Amy S.
Went here yesterday for lunch and got there early which was good. It got PACKED due to basel stuff but it was a great fun crowd. We sat outside and loved all the murals by Shepard Fairey. The inside was very cool too and Im sure beautiful at night, great for drinks and groups. The service was mediocre but thats to be expected with a new place and such a busy time of year. Our food took a long time but we ordered appetizers and weren't in a hurry. We tried a couple cocktails, liked all the champagne ones but also had the Bloody Mary cocktail, it was VERY strong and a friend said it tasted like a salad... For apps we had the mussels which were delicious, it was a small serving though so if you are sharing with a group get a couple other things. We also had the cheese plate which was good. I had the turkey club with fries, it was good and fresh and I loved the plate it came on, other than that, it was just a sandwich. I will definitely come back to this place because the menu had lots of great options which I'm excited to try and I loved the scene.
(4)Rob F.
Like everyone here has stated the service just stinks. The waiters seem to be spread out too thin. Sometimes wouldn't see our waiter for 10 minutes at a time. If you go during Wynwood gallery night you might have to wait as long as an hour and a half. Five of us went in and I was lucky the hostess was kind enough to seat us immediately after telling my friend he will have to wait a while. We ordered the Mediterranean sample platter, the fried artichokes, the pulled pork bbq sand. with mashed potatoes, and the Philly steak sandwich. The pulled pork bbq sandwich was really good. It was bursting with flavor. In fact, next time I go there I will order it again. The mashed potatoes were pretty good too. Though we found out they charge $2 more for the substitution. The steak meat on the Philly was nice and tender. The Mediterranean sample platter was ok. The hummus was good, but the kuskus had too much lemon juice. Also, the pita bread were pretty burned. Our server Chris was very nice and apologetic, but at the end of the night he said, "I don't have to add gravity now, do I ?" that kind of bothered me and under regular circumstances I would have said something. The good: - food is good. - it's affordable. for what the place tries to be. - a lot of artistic and beautiful people. - ambiance is nice. The bad: - food takes a long time to come out. - service could be better.
(3)Max K.
after making the mecca to the design district i was very satisfied with my meal at wynwood. the decor is def artsy and features both indoor and outdoor seating under a large canopy tarp. the paintings on the wall are cool. the lighting is def extremely dark in the restaurant and the waiters use of the flash lights is definitely tacky. but this place isn't about the lighting its about the food. the lady and i started off with a lamb sausage. ypu u read that right lamb....sausage. and it was f'in awesome. the mint sauce that accompanied it was delicated and tastey. for the main course we enjoyed the claypots. they are definetely what's unique to the restaurant. I had the snapper and mussel curry pot with jasmine rice. it was a savory curry sauce that left me dredging bread and asking for more later in the night. The lady had the chicken curry claypot. It was also great and had its own unique curry sauce. I would def make the trip over to Wynwood the next time i'm in town, albeit the tour threw the ghetto to get there.
(4)Diana M.
Coolest, original and most delicious spot in Miami and south florida, I moved here from NYC 9 months ago and happy to have found a gem. The queso frito, black bean soup and chef miguel's tomatillo salsa are to die for. Not to mention the cool and unique ambiance. Definitely worth the trip for everyone especially if you live in broward county or further.
(5)Pamela H.
Bring back the potato croquettes!!
(3)Moses S.
Loved it there... Food was fantastic but i never thought i was going to pay for beans soup in a restaurant, but it was worth it... Ivan (the server) was the sweetest straight server i ever had! For sure I am going back! ohh btw the creme brûlée is way too sweet! that is the only item i wouldn't order!
(4)Jason Z.
Was really surprised to read some of the reviews for Wynwood, because as restaurants in the Design District go, this is one of the best. Went with a large group on Monday night and the first thing that strikes you is the restaurant itself. The murals in the garden area make it a really cool atmosphere not to mention the art work inside as well. We ordered the artichoke hearts, wedge salad and caprese salad and then my girlfriend and I split the grilled cheese and short-rib clay pot. I'm not a huge fan of artichoke hearts, but anything fried is yummy and the salads were extremely fresh and flavorful. I honestly thought the grilled cheese wasn't too much to write home about but the short-ribs were amazing. Fall off the bone tender and I'm not sure what's in the sauce but it tastes like liquid crack. We all split the brownie for dessert and that's a must order as well. Overall, great service and perfect portion size. The one gripe I have about a lot of the restaurants in the area is that you pay a lot for marginal portion size but happy to say that it's not the case here.
(4)Daniel D.
great place, good atmosphere, You need to try the ropa vieja empanadas, they are to die for. I will be back
(4)IGOR B.
I LOVE IT! The location is kool, trendy and loungy, the bar is beautiful, the huge garden is awesome ( perfect for live music, concerts, djs and parties), art everywhere inside and outside, nice music, nice service, kool waiters and the food is DELICIOUS! Now they have a new menu, fusion style. You will love it! Good cocktails, good beers, good wines and the coffee is good too ;). The prices are very good. Not expensive at all. Is better if you reserve a table because is the first thing that they will ask you....hahahaha! Funny because is a young kool trendy venue and when we was there, was almost empty (friday night). Maybe because who runs the place is not in line with the place. It's defenetly not a place where you have to go with suit....c'mon! Is Wynwood! galleries, young kool ppl, families, artists, skaters, musicians, tattoos! They have Valet parking also $5 but trust me is better because in the night time is not so safe yet there. But.................I LOVE IT! YOU WILL LOVE IT NOW ;)
(5)Frances G.
The only and I mean the only reason I am giving this place one star is because I cannot give them half a star. This place is in terms of location is shaky at best. Sure during Art Walk its packed with tons of people walking around, but on a regular night I would not wander to far in the neighborhood. But its not about the location, its about the food or lack of food. It seems this place changed there menu into a tapas menu, an overprices tapas menu with sub par food. The food was overpriced for a tapas place, we are talking $13 for a skirt steak that is 3oz. in size. You can go to Los Rancheros and get a full skirt steak for that amount. My friend and I ordered the lemon-pepper calamari and hummus to start. The calamari was more pepper then lemon that it overpowered the taste of the food and the sauce, ugh watery to say the least. The hummus with pita bread was good though, but nothing you can't get anywhere else. We were so disappointed with the food that we didn't order anything else and left. We did not order drinks even the drink menu had a good number of choices, but once again it was over priced. This place is not on South Beach to be charging those prices. But I will say the service was excellent and the art on the walls were colorful and pleasant to look at, but that is really the only good I can say about this place. If your in the area for Art Walk look inside, walk around the garden in the back, but skip eating there.
(1)Charlie L.
Great food, great service and great ambience! The octopus and tapanade, chorizo hash, scallops and polenta, and bok choy are all very good. For dessert we had passion fruit creme brûlée and dulce de leche...both delicious. The service was very helpful, friendly and attentive throughout the meal.
(5)Martha G.
This place had great decor, nice paintings and all, but a restaurant should be more about how it's food and service quality is rather than how it looks. My boyfriend and I went on a Wednesday night. We had never been there, but we were in the area and he'd heard that it was a good place to eat. I ordered churrasco. My boyfriend and I were in need of some more water, so we tried to get any of the waiter's attention since our waiter was no where to be seen. My boyfriend had to wave his hand in the air for someone to notice us, and even then, after he had shouted out loud for service, one of the waitresses gave him an indifferent look. I know she had noticed we needed help, but she completely ignored us. After we finally got some water FROM THE BUSSER, our food finally arrived. It took forever by the way. My churrasco steak was nothing but beans and churrasco. The beans were hard, but the sauce was good. The churrasco was kind of cold, and it was cooked rare. I like my meat medium rare. I was surprised the waiter had forgotten to ask me how I liked it done. When we approached one of the managers about our experience, he told us that "churrasco comes as is. We don't ask how the meat should be done" I am Latina, and I know my churrasco very well. Churrasco can be cooked in anyway. But anyway, I did not eat my food at all and I was very hungry. We had to go some place else. I am never coming here again. BAD SERVICE BAD FOOD
(2)Steven G.
stars are for the location and the room, but a new stupid menu, bad food and the dumbest server ever make this the biggest disappointment of the year. the menu is absolutely awful!
(2)Carmelita C.
Dear Wynwood Kitchen, I visited the restaurant for the very first time and was very impressed by the venue. We went for a Birthday of a close friend and I am not one to be the whistle blower but I need to call it for what it is. The employee that served us is a thief. We requested the best server and this is what we we got. We were a very large group and he charged us for things that were not part of our bill. We had taken bottles with us and were told it was a $15.00 corking fee he charged us $25.00 for each, added food charges that were not ordered, would not separate the checks because either he didn't know how or didn't want us to realize what he had done. We requested to see the checks that finally were separated and found about $240.00 of excess costs added that should not had been on our check. All of the guests were absolutely mortified and I will say that you have probably lost 25 guests that will never revisit the restaurant. It took about 1 1/2 hours to resolve the check issue and take off the charges that should not have been there. It is unfortunate since I truly believe that the venue is fabulous!
(1)Melissa C.
I liked Wynwood Kitchen before, but when I heard there was a new menu I had to check it out. First off, the service was excellent. Our waiter (can't remember his name, blonde guy with tattoos) knew the ins and outs of the menu and actually seemed very excited about the dishes. He was attentive and very descriptive. We ordered the gambas (yum- dipped my bread to soak up the sauce), the gazpacho (had a little spice and made me want to get a second bowl), the bacon wrapped dates (amazing- crispy on outside, the soft, then crispy layered), the lemon pepper calamari (perfect), the flash fried bok choy (delicious). We saved some room for dessert and had the chocolate bread pudding , which was superb (hot, not too sweet, soft- kind of like a bobka pudding), and the coconut cake with rum sauce (crispy on edges, soft inside, yum). Drink menu looked great but I was driving :) All in all was a great experience. Service was attentive, quick but not rushed, and friendly. Food was great. Good value for the money. I really liked the new menu, and will definitely return.
(5)Capt F.
The ambiance was fantastic and the place was buzzing with excitement. But...we had a 10 PM reservation through opentable.com and did not get seated until 40 minutes later. However, the manager did bring us a free appetizer after we suggested it to the host. I had a $15 plate of short ribs, but there was only one rib. It was comical. Someone in my party received her dish a good 30 minutes after everyone else. Overall, it was not the best first experience, and will not return or recommend.
(2)S B.
Go here only to view the artwork and the murals. Great place for taking friends out for drinks. Great menu, but the food on the menu needs A LOT of work. I ordered a rib-eye steak, which was lacking in tastes "and in such small portions - (Annie Hall reference)". My friends ordered the snapper and we all stared at it and complemented how it was the smallest snapper serving we had ever seen. I've made the mistake of ordering sandwiches and/or entrees from the menu twice. Each time I've been very disappointed. Again - great ambiance though.
(2)Joel S.
Its probably never fair to review a place based on the first meal they ever serve there, but by the same token if you are open you should be ready to go. Now I will say this place was not bad at all, but definitely has a long way to go in my opinion. The service was what you would expect from a brand new place - a little nervous and over anxious. There wasn't a smoothness you would expect from a veteran place. The bus boys were unsure of themselves and hovery (real word - i dont think so). Overall though it wasn't all that bad. The menu was great and the food was meh. My friends burger was cooked well done although it was asked for medium. The fish sandwich was nothing exceptional and the bread wasn't real good at all. I think this place really has potential as a bar. The beer selection looked great and the atmosphere is nice. A great backyard area and a lot of cool artwork/murals everywhere. The place was probably closer to 2-2.5 stars but i am giving it 3 stars based on potential.
(3)Caroline D.
Worse dinning in Miami! I just had yesterday a surprise B-day party for my husband and the night was a totally disaster. I do not even know how to begin writing this review...the service was horrendous. We had close to 30 people in the party and 10 people never got their main course because the restaurant had a problem with the system and the kitchen never received their order. Incredible....and the other tables which received their orders, the food was not so good either...All the tables were charged wrongly...the night was a total failure, and I feel bad for having invited so many people for a place that lacks of management skills, educated staff...again...I can be adding so many bad things for this review of the experience that I had yesterday. The place had a great potential because it is located in a big yard with different art sculptures, and great paints, but the service is the worse I have even seeing in Miami. I would never come back...and none of my friends would either...
(1)Megan C.
I will give Wynwood kitchen 3 stars because of our great company, but they definitely need to make some improvements... Service! Everything started off fine, we ordered the tuna tartar, small but tasty, and calamari, very good. And also the beef sausage which was less then ok and came out as a full piece of sausage, not cut up, which was odd? For our entrees we ordered the Asian chicken salad, BBQ chicken and the fish special. Well, here we go... My salad was wonderful, but came out 20 minutes before the other entrees. My fiancé said his BBQ chicken was ok. Our friends ordered the snapper special and when it came out it was salmon. So they sent it back and another 15 minutes later it came out. Nothing to rave about. We ordered after dinner drinks and I asked for samba, the waiter brought out whiskey. When it came out I said this us not Sambuca, and he insisted it was. It was brown in color, and I told him Sambuca is either white or black and smells like licorice. To sum it all up, our trainee server was great and we had a few hiccups but he was very nice and apologetic. But, his trainer was horrible. Several times he seemed annoyed at us when something was wrong with our order. We were by no means a high maintenance table, but would appreciate things done the way we ordered. All in all we had a nice time, but do not go if you are looking for quick, great service, you won't find it here.
(3)Robert S.
Beautiful space + Great Food = Happy Diner
(4)V C.
Firstly the ambiance at Wynwood Kitchen and Bar is amazing. The paintings, the high ceiling and the open area it is an absolute visual delight to be in. I have been to Wynwood for lunch/brunch twice and it is fantastic. The greek appetizer plate, salads, eggs and skewers were amazing. A friend tried the burger and had great things to say about that as well. My only quibble would be with the vegetarian hot pot with rice. It is fairly tasteless and not flavorful at all. By the way the drinks are amazing and really different....all in all a wonderful new addition to the wynwood area.
(4)C B.
The food was great. The artwork is amazing. And its a cool place to go hang with your friends, have some drinks and have some appetizers (crispy artichoke is amazing) but it was very loud. So dont go there trying to have an intimate conversation!
(3)M S.
EXCELLENT FOOD. We went with a group of 4 people. I knew coming in that this was a tapas place. My first experience of eating at a restaurant "tapas style" was at sugarcane down the street in midtown which was an o.k. experience, but i was hungry and it was too pricey for the portions.. But Wynwood Kitchen and Bar is the first place that i can remember where every single dish we ordered was AMAZINGLY TASTY. SOOOO DELICIOUS, and the portions were just big enough were you left feeling full and satisfied. I gave it a 4 star instead of 5 because it is quite pricey. But its still a great place to go if you want to splurge for a day and come and enjoy a nice lunch/dinner at wynwood walls.
(4)Jennifer S.
I decided to eat here because it was recommended by my yelper friend Savanna M.. It was my first time in Wynwood and she definitely sent me to a great place! A friend and I were going to check out a band later on that night, so we decided to head down early and grab dinner and do a little bar hopping while checking out the area. We arrived just after 8pm on a Saturday night. It was raining off and on all day so we were able to get a seat immediately without a reservation, so that was a bonus! We sat outside with a great view of Wynwood Walls, the only downside was the tables were so close to each other. I felt like I was sitting with the table next to us and not next to them. WKB is a tapas restaurant and the waitress suggested we start off with at least 3 items....we went with 5! LOL! The Food Lemon Pepper Calamari - big portion and the calamari rings were huge! We couldn't finish it! We both really liked this dish. Devilish Eggs - simple yet delicious. I would order these again. Skirt Steak Skewers - served with chimichurri. Small portion but delicious. The meat was really tender. Ropa Vieja Empanadas - These were heaven! They give you 3 and I could have eaten them all by myself. They give you a avocado cream sauce to dip that really added to the overall flavor. 48hr Crispy Pork - Hands down my favorite dish! It's served over white cheddar chipotle grits then surrounded in gravy. Topped with a few pickled jalapenos. Drooling! We were so full by the time we got this dish but we still finished it. The pork was cooked perfectly and the grits and gravy pulled the whole dish together. Plus I love spicy food so the added heat to every bite made it even better. Wynwood Kitchen and Bar is definitely worth stopping at if you are in the area. I was pleasantly surprised by the food and you can't beat the view or the hip vibe of the place.
(4)Maria V.
Great experience! I feel like this restaurant is definitely better for tapas than their main entrees- (we tried two & didn't enjoy them as much) so if we were to come back we would ONLY order tapas instead or the pork w the cheesy grits which I've heard is phenomenal ! The staff is beyond friendly & welcoming so I will definitely be coming back! && the atmosphere is trendy & fun - definitely a place to have happy hour or dinner w the ladies.
(4)Maria A.
This was our first stop in our Wynwood food tour. The restaurant has plenty of outdoor seating; however, being that it was hot and about to rain we were seated inside. The service was great, we had a Ropa vieja empanada, fried plantain in a queso fresco sauce and a tequeño in a mustard cream sauce, these three sampling a were paired with an Indian pale ale. Definitely going back to try the full menu.
(5)Tracy A.
I've been here a few times. It's quintessential Wynwood. Great staff. Great indoor/outdoor artsy dining spaces. Yummy tapas. You can't go wrong. I like the Maduras with cojita. The dates are pretty good. The hamachi ceviche was interesting. The shrimp ceviche was good. And we were all talking about the Coconut Upside Down cake the next day at the office.By far the slow roasted pork with the cheesy grits was the show stopper. The coconut cake is worth the wait.
(4)Jeanette H.
3.5 stars. Came here for a snack and dessert. Empanadas were excellent. Chocolate molten cake w ice cream -- very well done. Nice dark bitterly chocolate taste and not overly sweet. Yummy. Wall arts were amazing.
(3)Alejandro P.
My first bad review goes to this restaurant. Although the location and the decorations are really nice, the quality of the food is really bad. On top of that, the prices are incredible high for the amount of food being served. I ordered the shrimp tacos and they looked nothing like a taco. My friend ordered empanadas and they were the smallest empanadas I've seen in my life. I ended up paying almost $80 for three tapas and a sangria pitcher that had more sugar and water than wine. If you want to waste your money go visit this place. The only thing I recommend are the baby octopus, which shouldn't be that hard to cook...
(1)Katrina B.
I'm literally, obsessed. This is such a great spot with amazing food, energy, and staff. My go to is always the octopus, which I could eat several plates of! It is seasoned and grilled perfectly - it is literally flawless! I've tried an assortment of small plates, from the fried cheese to the calamari, and nothing has ever disappointed. Highly recommend this restaurant, and I extra recommend to sit at the bar! The staff is so attentive and warm, it just makes the whole experience that much better!
(5)Michelle M.
It is true that you never forget your first love. In my case, one of the reasons I fell in love with Wynwood back in 2010 was WKB (Wynwood Kitchen & Bar), the first restaurant I ever tried at what was then Miami's new up and coming artsy neighborhood. I still remember my first night there, and how my initial nerves of visiting what was once a desolate warehouse district immediately dissolved upon walking into WKB and seeing the cool murals, the ambiance, and the inventive menu. For the past four years I have frequented this place quite a bit, watching it grow, evolve and become a Wynwood destination, not only for Chef Miguel Aguilar's inventive Latin inspired tapas, but also, for its colorful murals by world renowned artists like Shepard Fairey. Below, I broke down for you my go-to dishes as well as the new additions to the menu. WKB Classics One of my all time favorites are the ropa vieja empanadas, fried little dow pockets filled with pulled spiced chicken and served with a fresh cilantro dipping sauce. My mouth waters just by thinking about them! The tequeños, strips of queso fresco wrapped in empanada dow, are another definite must. While this latin comfort food is usually enjoyed best standing at gas stations at 4 am after several drinks, WKB's gives it an interesting twist by using top notch ingredients and by serving it with a garlic crema dipping sauce, which makes the back of your tongue tingle with delight. Hot, crunchy and cheesy, I'd have 10 of these in a row if I could! What's New (my two faves) The tuna tartare, a Miami favorite, is always a good idea, and WKB makes it an exciting one by pairing it with avocado crème, cucumber, dijon soy, micro basil, and toping it with crunchy peanuts. Tip: even though the dish looks beautiful deconstructed, try mixing it all together for heightened flavor. For meat lovers, the vaca frita is the dish for you. The juicy and tender meat is perfectly paired with classic Latin side dishes black bean puree and yuca frita. The yuca tastes like a dream and is perfectly cooked: slightly crunchy on the outside and completely creamy on the inside, not an easy feat given yuca's fibrous natural texture. Very impressive! Of course, a visit to WKB is not the same without having their decadent desserts! Though I love them all, if I had to chose a favorite it would be the coconut upside down cake, which is drizzled with caramel sauce and feels like a little sugar and coconut explosion in your mouth. Yum! Just like in past dining experiences, WKB didn't disappoint. It is always a pleasure to see Chef Miguel Aguilar in action, as he brings new interesting spins to Latin classics, with delicious and impeccably presented results. I definitely recommend you to re discover this place and their new menu additions for the Fall and Winter seasons. Thumbs up!
(3)Luis D.
Very trendy, great food, cool crowd and on every second Saturday of every month during the Art Walks, it gets packed and even better. Enjoy this wonderful place!
(4)Jacie N.
Really good food and drinks! Will definitely be coming back again. Fun place to get drinks after work. My favorite things we ordered were the Greek salad with octopus and some kind of fried cheese with chorizo. Variety of specialty cocktails. I liked the atmosphere sitting outside and they played great music.
(5)Ben H L.
I came here after going to Wynwood Brewery for food and also to make a stop at the art displays nearby. First things first, the inside of this place looked really nice. Almost too nice for a slowly gentrifying neighborhood. There were high ceilings and a really fancy piece of art displayed to the street. Did it feel intimidating? A little bit. But I was so hungry and I wanted some variety rather than going to Coyo Taco. Sat down and got a whiskey cocktail to vary up my routine from the beer I had earlier. My cousin and I shared empanadas, the pork belly, and the shrimp tacos. Just the right amount of food to keep us going for the rest of the night and at the same time, not too filling either. Was the food good? Hell yes. It came out quick and maybe we were very hungry and did less chewing and more swallowing...but I have good memories of the food. Even at 9pm, this place was packed full. We were lucky to snag a seat for two. Service on my visit was decent and extra stars for having an attendant near the bathrooms to point to which unisex bathroom was available. I tipped a dollar because it's a very crucial job but probably very boring to whoever is doing it. If I ever come back to this restaurant, I'd prefer to sit outside and brave the heat. This whole area felt like an outdoor museum of sorts. Very unique and not something that you see in many cities in this country.
(4)Cid P.
WARNING: The Yelp Review below includes colorful adult language and imagery in an effort to capture the essence as to why I, un comemierda from Hialeah, arrived at issuing five stars to this establishment unlike many other Yelpers. Proceed to read with caution. No Yelp Terms of Service will be violated. I've been feeling quite adventurous lately. So adventurous, in fact, that today I went to Wynwood. All of this that you see in Wynwood these days happened while I was living in Texas. I came back from Texas and all this was done. Growing-up in Miami-Dade County, this is not the Wynwood I remember. The Wynwood I grew-up with was ghetto, Crack, whores, more Crack and more ghetto. Since coming back from Texas, I have driven through Wynwood or, as I like to call it, Hipster Heaven. It's a great place but, I'm 43 years old. I have passed the age of Hipsterism. So any bars and clubs here are not of much interest to me. However, through the years some very interesting restaurants have opened in Wynwood. This restaurant being one of them. Problem with that, though, I knew they were going to be on the pricy side. Not only am I a cheap ass bitch, but, no yeah I'm just a cheap ass bitch. I strongly dislike spending money. So, purposely going to Wynwood to dine anywhere was an odd occurrence. This restaurant I'm reviewing was not my first choice today. I actually had a different restaurant bookmarked on Yelp but they hadn't opened yet when I walked by. I walk a little bit further and I'm in front of Wynwood Kitchen and Bar. I recognized the name, they were open and, I went inside. It's very centrally located and easy to find in Wynwood. The main reason I actually walked inside was to look at the walls. I had seen pictures online before. My intention was not to eat. I had spent some time before reading the countless number of reviews on Yelp for this restaurant. I knew it was pricy but I also noticed all the legit Elite trustworthy Yelpers leaving this restaurant a measly three stars. Based on that, I never really planned to come here. I walk inside and my first reaction was, "FUCK this shit is fancy." I wasn't alone. I was with a friend. Another cheap ass broke bitch from Hialeah. I wanted to run for the dickens but, I had already been approached by the host. "ME CAGO EN LA FOKEEN MIERDA BRO," said I. "Too fucking late. I have to eat here now." Look, this restaurant may not be "all that" to some of you that are used to dining at fancy places, but to me, this place was like the Taj Majal of restaurants. It is gorgeous inside. Dark and dim, unique art painted on the walls; to me, it is gorgeous. The outside area, where we sat, was perfect. Most people seem to prefer to sit out there. Today, we were having gorgeous Florida freezing temperatures so, it was perfect. When you sit outside you get to see all the foot traffic of people taking pictures as they go around looking at the walls. This restaurant is right next to the now famous Wynwood Walls. So on appearance alone, five stars. Tourists would really love this place and the surrounding area. There were many there today walking around. Unique, it is. Then, we started receiving our food: * Chicken Skewer and a Steak Skewer * 48 hour pork atop Cheddar Chipotle Grits (highly recommended by the waitress) * Grilled Chicken atop Quinoa * Chocolate Flan Everything, we shared, was delicious. Remember, these are tapas but large enough to fill you up. I never thought I would try pork or a flan better than in Hialeah. NEVER! There is a first time for everything, eh? Long review short, don't take my word for it. I'm just un cheap ass comemierda from Hialeah that reviews little local cheap cafeterias. Things to note and blah, blah, blahs: * Este restaurante tiene empleados de habla español. Si lo piden, es posible que tengan ayuda en español. * I was here for lunch on a Wednesday and it wasn't packed, however, I hear they do at night. It was a nice sized crowd here today. * I'm leaving this for last. Don't tell anyone but, the prices are really not "that high" considering the quality of food you're getting, the ambiance, the experience and the service. I wouldn't come here every day but, it's an experience at least once in your life. Again, tourists will love this place. I did and "technically" I was a tourist from Hialeah.
(5)Marian W.
Good food a little overpriced for food and beer. Next to the art wall, this restaurant is large with outdoor seating. Bar specials from 5-730 I believe. We came for some tapas and drinks and sat in the outdoor area where they had heaters. We ordered the black bean soup, chilled corn soup, shrimp with garlic, chips with pico verde, and asparagus. Everything was tasty. The beers were overpriced. You can tell when they charge 9 for a beer from the brewing company down the road! It's not bad though, maybe we're just used to better pricing for good beers. Plus my friend had to reorder several times because non of his choices were available! The soups were decent. I am a sucker for corn and garlic shrimp so I liked both. The corn soup is chilled and the waitress was sure to make certain we knew. I felt like a child when after everything we ordered she made sure we knew it was "chilled" or "a larger bottle" or that this was a tapas place. I guess people don't usually read? The asparagus was yummy. There was a quail egg on top and doused in melted Parmesan cheese. The chips and pico verde were delicious also. I don't like black beans but my friend said it was good and filling. I ended up ordering the riesling because my original beer choice was unavailable. Probably go back if we get happy hour deals. Food was good but we were looking to get away from the touristy Miami beach vibe and failed to escape. :/
(4)Bionny A.
Loved the place and the concept! We were seated outside and our background was an amazing backdrop of graffitis and Wall Art.Food is delicious and cocktail have a nice tropical twist. Service was good but not excellent, I think they could do better, but overall friendly and kids friendly. I will be back!
(4)Bonnie S.
Fun tapas in a great location. The food was excellent, the tapas of a reasonable size, and our waiter was great. Be sure to save time to tour the Wynwood Walls and art galleries.
(4)Tasha H.
I had an absolutely amazing experience here. Highly, highly recommend - it is slightly pricey, but worth every penny. I came here with a group of nine, ready to do tapas right. We sat outside on the patio which was a really nice atmosphere. We started off with a couple pitchers of white sangria, which was sweet, strong, and delicious. The pitchers weren't small either. Every dish I tasted I thoroughly enjoyed - Hamachi ceviche: !!! not a huge portion, but the fish is beautiful and the sauce is absolutely stunning. Duck breast: !! cooked perfectly mid rare. Peanut sauce was delicious with the greens. Shrimp tacos: !! very good, standard shrimp tacos. Pork belly: !!! crispy and yummy. The lentils that it came with were also cooked very well and very delicious. Scallops: !!!! perfection. This dish blew me away. Scallops were cooked just perfect. Silky in the middle with a beautiful sear on the outside. The polenta, tomatoes, and feta just worked very well together and made for an awesome dish. Grilled Baby Octopus: ! not the best I've had, but still yummy. Calamari: !! standard calamari. Squid had good texture. Pico de gallo verde: !! very unique and delicious. All in all, this is an awesome dinner/tapas spot!
(5)Savanna M.
3.5? Truth is the food and drinks were pretty good, but the service was a tad lacking and the heat, omg! A good friend was coming in to town for a visit and suggested Wynwood Kitchen as a good happy hour place to meet up. When I arrived at 6:30pm he had quarantined off a large bar area for us and people happily arrived and found seats. The bar area had high tops and regular tables and I sat at a low table and made friends with some new people. The bad thing about the bar area was how hot it was! I'm not one to ever complain of heat, but I was sweating up a storm. The main dining area was quite a bit cooler, but due to the bar area having huge doors that opened to the outside eating area it was quite warm. Even warmer than the outside temperature though. The other not so great thing, the service. Overall they did an ok job, but getting the bar bites menu was like pulling teeth, and they acted like they didn't want to give it to us. Also a few times I wasn't asked if I wanted anything even though they had just taken my fellow diners orders. I had to get a bit forceful to make sure my food and drinks were ordered. Things also got tougher closer to 7:30pm when the bar bites pricing and happy hour drink pricing ended. For food and drink - I did two glasses of house red wine during happy hour, which wasn't bad. And then the guayabara drink later. This drink was quite good and wasn't overpowered by the rum. For food I opted to just do two small bar bites - the deviled eggs and the empanadas. And for less than $3 each these are quite the steal. The deviled eggs were quite tasty but the empanadas were delicious. I'd describe these more as spring rolls cut in half, and not at all an empanada, but regardless still delicious. I'd love to give them another chance if I'm in the area, but I'll definitely stick to the main dining side. The wall murals inside are quite beautiful and it's a nice restaurant to be sat within.
(3)Derrick K.
There really isn't a more awesome backdrop than Wynwood Kitchen. The outdoor area is awesome and probably one of the best places I have sat to eat. I had the chicken empanadas and braised short rib. Both pretty good, but the scenery is better than the food.
(3)Julie R.
When you think of Wynwood you think of art, at least I do, and this place is no different. They are located next to, practically within the "Wynwood Walls" and they have art along all the walls. If you are looking for big plates with lots of food this is not where you want to eat. They are a tapas style restaurant so all the dishes are like appetizer size and great for sharing, but that does not mean they are small in taste, not at all. We had the Ropa Vieja Empanadas, which is a little deceiving because it's not made with red meat, but chicken and has a cilantro type sauce to dip it in which is very good ($9 and brings 3 empanadas). Then they brought out our Tuna Ceviche, which was soooo delish! It is made with a watermelon lime sauce, jicama shreds on the bottom (not my fav), avocado slices, chunks of tuna, corn nuts and cilantro on top. If you like ceviche or raw fish, definitely recommend that ($16). Last but not least had the fingerling-chorizo hash with a quail egg on top ($8 + $2 for the quail egg). This was also very good. Our waiter was nice, friendly and gave some suggestions. They were also on top of refilling our waters pretty quickly. We came for lunch and it wasn't super busy, but busy enough. But I've come by here on a Saturday night and this place gets packed, so if you can make reservations (not sure if they take any or not) or just be prepared to wait a bit. Great place and you should definitely try it out if you haven't already when you come to Wynwood.
(4)Connie K.
This is a trendy bar/restaurant in Wynwood. We came during art walk. We did not have any food, so this review is based on the bar only. The place itself is interesting, cool art/design on the walls and interior space. The bar area was very crowded, and there are no seats at the bar! it's standing only and everyone is pushing and shoving to get their drinks in. The floor felt sticky, almost like my shoes were glued onto the floor - pretty gross. Drinks weren't that great, for around $10++ a glass. Would recommend going elsewhere for drinks in wynwood.
(2)Pat B.
Stopped by Wynwood for a quick tour. Then stopped at the restaurant in for a bite to eat. We had baby octopus, stuffed dates and fried cheese -- all were just great! A little pricey but I would go again!
(4)Tina J.
Great food and music!! The bar staff is super friendly and my food was awesome. i highly recommend the Chicken and Quinoa and also the Empanadas. No matter the crowd, the service is always on point. I'll definitely be a repeat customer!!
(4)Maggie S.
Great tapas spot, awesome people watching, really great specials! Highly recommend if you are in the area.
(5)Buck J.
What a great experience! Thank you Yelpers for pointing us in the right direction again. Be prepared for a wait to get a table, but the food is worth it. Not only that but you can walk around and look at the Wynwood Walls while you wait. Everything is served family style as it is cooked so it's great for sharing. Everything we had was amazing. I will definitely be returning.
(5)Olga Z.
Perfectly sized portions so you can share and sample plenty. First things first, this place is beautiful. It's located next to the Wynwood Walls so you have interesting street art greeting you as you arrive and as you dine, if you sit outside. This already helps create a nice experience. Adding to the nice dining experience was the fact that the manager quickly seated my friend and I. The food: We ordered the pork belly (in an adobo rub with sweet potato), the 48 hour crispy pork (with white cheddar chipoyle grits, au jus, pickled peppers), the roasted mushrooms (prepared with crimini, shitake, rosemary and garlic) and the flash fried bok choy. My favorite was the crispy pork, but really, everything was delicious and represented different flavors. The portions were more than generous, in my opinion, so we were not only satisfied but also stuffed. Solid Wynwood neighborhood establishment.
(4)Sylvia F.
If you know me you know I love Wynwood! With that being said, Wynwood Kitchen and Bar was the first place I ever ate at in Wynwood. I've been here several times and each time was good. I love the fact that it is right in front of the Wynwood Walls and the set up of this place is one of the best. I love the art that is displayed inside, they chose reds as theirs focal color and black outlines it's different shades throughout the diner. The bar is nicely set up in the lounge area but allows you access to the outside dining area. I've always opted to sit in the inside just because I truly love looking and all the art and love the vibe. Onto the food, basically all their menu items are set up as tapas or small plated. On one of my last visits we had the ropa vieja empanadas, braised short rib with bianato mash, and the gambas al ajillo(garlic shrimp). As this was the first stop of the night I have to say that the short rib was way better then the short rib we later had at another restaurant..., it did not compare. Every thing I've ever had was small but definitely delicious. I love the fact that you can share with all your party the different things ordered. I love tapas and this is great for me. Now the drinks are also very well prepared and they have a variety of concoctions already deliciously described for you to choose from. One of my go to drinks is the Wynwood Inferno. Now this drink is not for the delicate tongue customers because it has Jalapeno in it. What I like is that it is prepared with Don Julio tequila, it is not to sweet but perfect and refreshing. I am a fan of this establishment and will definitely be back from time to time. It has never disappointed me and I love the ambiance. I like to go during the week because on the weekend, especially at night it becomes very crowded and loud. If ever in the area this is usually our first stop of the night. ART, DRINKS, TAPAS!!!!!
(4)Becky M.
I love this place! The vibe is awesome and the food is delicious. We first got the guacamole dip, I loved the taste of fresh avocados. Then we shared the steak skewers which were cooked perfectly and ended with the grilled chicken which comes with quinoa and peas, SO GOOD! It was the perfect amount of food for two people, definitely recommend this place, it's a great restaurant to share food too.
(5)Pedro P.
Loving the fried cheese with sauce and bacon pieces, vaca frita empanadas, and hamburguesitas (little sliders made of chicken)!!! Very good and the service is usually on point
(5)Céline T.
Eat here for lunch today while checking out Wynwood. Full disclosure this wasn't our original choice, we had planed to eat at some place on Miami Ave and 28th but the street was closed by the police due to some electrical issue so we went back near the murals and being hungry entered Wynwood Kitchen. We had the Octopus Greek Salad, 48h Pork and Potatoes-Chorizo Hash. Everything was really really good. We enjoyed the food very much and were pleasantly surprised as we weren't expecting much. The food also went out of the kitchen quickly and at perfect temperature. The decor is also really nice, the murals inside are as lovely as the ones outside. The person who brought us water was very nice and smiley. Now where they loose 2 stars... The hostess and our server couldn't seem to care less about what they were doing. So it was Monday for lunch and we asked the hostess to be seated inside. While the patio was pretty full, inside was empty but she still managed to seat us on a damaged bench where I could see the foam appear. Our sever was not friendly at all and didn't seem at all interested by taking our order. Also I had a pineapple juice and it was so watered down that I could barely taste the pineapple. PS: the restaurant is described as serving tapas, I guess that from an american point of view the portion are on the small side but for a nice lunch, while it is very hot outside, I though our 3 plates were really enough for 2!
(3)Nadia A.
Excellent. The food, phenomenal. The service, top shelf. You cannot go wrong at this place! It's a tapas menu, which gives you the greatest variety for your money. Order short ribs, pulpo, roasted cauliflower, and sautéed clams...add 2 Green Flash West Coast IPA's, and you're all set! Tell Christian (the manager) that Nadia sent you; big up to sous chef Michael for a to-die-for chocolate flan!
(5)Andrew V.
Read 2.5 stars Do you have an experience someplace where one part of you loves it and the other part of you never wants to go back again? This pretty much sums up my feelings for this place. I've never had a dish here that I didn't like. Let me just get that out of the way. I'm traditionally not a fan of tapas, but the food here is always delicious. For happy hour they have even smaller portions of their already small dishes for $2.75. If you want to try a bite before you commit then you'll love this. I loath how dark it is. I know it's cool and chique and whatnot, but never in a restaurant should I need to turn on my iPhone light to look at a menu. What are you hiding? The server was sort of nice? This is actually my biggest gripe. We had gone for happy hour so naturally service was slow. No one wants you to fill up on cheap beer when you can buy them for full price. Some exchanges with her were pleasant and some were not. She seemed quite annoyed with our table when it came time to settle up. Almost as if she was done with us because gratuity was included so she didn't need to be nice anymore. It's definitely a place I would recommend to an out of town person or someone looking for an intimate date spot. For me I'll come back when I'm jonesing for one of their amazing empanadas.
(3)Julius S.
Food and Ambiance were on point, the service was lacking. We were a party of 20+ and we understood that there are challenges when serving a large group. We all were on a per diem for travel and had been very upfront about the way the orders had to be split (individual tickets). We gained agreement from the waiting staff at the beginning of our dinner and proceeded to have a WONDERFUL dining experience over the next two hours. I understood this was a tapas style restaurants and knew what to expect. I ordered the Short Ribs and the 48 Hour Crisp Pork, both were cooked to perfection and the components of each really complimented the overall flavor of the dishes. I ended with the coconut rum cake, a triumph! Up to that point the service had been great. When the checks came, we realized the service staff had put two people per check. We asked to have them spilt, she refused. She then proceeded to get her manager involved to where the manager pretty much stated "tough, we are not splitting the checks" (paraphrased) we all dealt with the debacle and just moved on, but of all the wonderful things about this restaurant, this is what will come to mind when I return to Miami and are asked, "hey, where's a good place to go for dinner?" I don't think Wynwood will be first to mind.
(3)Rebecca W.
I'm giving this place a 4 on 5 for the following reasons: 1. When I find a restaurant in Miami that doesn't have purple lighting, 2 for 1 deals on margaritas, and waitresses with giant fake boobs, I'm stoked. 2. The place is covered in gorgeous Shepard Fairey murals both inside the restaurant and outside on the patio. 3. The food is pretty damned good and the service aint' so bad either. If you've ever spent more than a couple of days in Miami (and when I say Miami I mean South Beach), you won't regret forking out the 20 bucks on a cab to escape the cheesyness that is SoBe and to discover this super cool, super artsy gem of a neighborhood that's only a few minutes away by car from the tourist trip. Hit up Wynwood an hour before you want to eat cause you'll want to check out all the murals that cover blocks of this industrial neighborhood that has been transformed into an urban art oasis. Do it.
(4)Jennifer M.
Overall ambiance and atmosphere was great. Beautiful artwork adorning the walls. Service was alright, busers were friendlier and more helpful than the waitress, in all honesty. Now onto the food: Get the calamari! Best I've had in ages. Fried to perfection, with the pepperocinis complimenting it amazingly & a delicious marinara for dipping. Huge portion, we couldn't finish it so when we put it in a box we asked for marinara to take home (as we had finished the small amount provided,) they said it would be extra $, which is kind of silly for marinara. The entree portions are small, but if you get an appetizer, it really doesn't matter, as we were almost full from the calamari already. The grilled chicken and couscous was delicious & perfect all around. The vaca frita with fried yuca was "eh." The vaca frita had the mushy consistency of pot roast, with out the flavor. Pretty bland. The fried yuca, however was cooked nicely, but could have used a tangy dipping sauce rather than the black bean puree that it was on. Everything was plated exquisitely and they have a large selection of craft beers, as well as other drinks. So I'd definitely recommend trying this place and I'll surely be back!
(4)Farrah S.
Visited Wynwood Kitchen on 3/6/15. We ordered a pitcher of sangria (very good), cucumber martini (wonderful), pork belly, dates, and the ropa vieja empanadas. While our cocktails were out of this world, the food was not. Our service was ok. Had our server seemed more interested, we would have purchased more, but it's okay. The food is good, but not the most memorable dishes I've had for the price/portions. However, if you do go I recommend the dates. The ambience is great & it's truly a beautiful location. Was underwhelmed by the variety, pricing, and service. I think people go here for the ambience and "tapas" style plates. Tip: Good GNO spot, and may be a little too loud for a first date!
(3)Rosa L.
The place is nice. They have a variety of tapas that read really good. Though the ones we had weren't amazing and they are a bit pricy for what they offer. Staff are nice and friendly. But like I wouldn't go often. Overall was nice.
(3)Brandon W.
Location is obviously awesome, with the walls and all. Great spot to take some friends/family that are visiting. Food is not bad, service is ok as well.
(4)Mirtle P.
I like bringing people here because the atmosphere is unique and the decor adds to that. Sadly, out of the four times I have been there, three of those have had lackluster service. I want to attribute it to the fact that they were very busy and understaffed at the time, but if that is the case, then they should hire more servers during their busy hours. Don't get me wrong, I definitely have some faves: Guacamole, Medjool Dates, and the Ropa Vieja Empanadas (that sauce it comes with is so yum!). And those dishes are what keep me coming back for more. I just wish that the service were up to par. Note: if you are going on a busy night (weekends) make a reservation because it gets packed.
(3)Fallyn G.
Wynwood Kitchen and Bar is a great unique spot for date night when in the Miami, South Beach area. The food is to die for and the atmosphere is definitely a conversation piece because of all the artwork that surrounds you. The service is quick and the waiters are very attentive. The DJ is enjoyable and a nice touch whike waiting for your food. After dinner you can take a walk through Wynwood Park and enjoy more art and of course take crazy pictures.This restaurant is a must in Miami. #wynwood #fallynsfoodieexcursions
(5)El Creep C.
Great and creative dishes. Prices accessible. Service friendly. Atmosohere young happy . Drinks good too. Recommend for a relax dinner with friends. Essy and Unstuffy
(4)Rina C.
Love it here!!!!! Definitely coming back! The food and art make this a perfect hangout spot. Some people might think it's a little pricey but it was completely worth it. My husband and me went for my birthday and our total was $60. More than I would have regularly paid however the quality of food was on point!!!! Highly recommend you come here and enjoy it at least once. The weekends seem to get crowded so I recommend a weekday. Enjoy!
(5)Ali G.
Wow I have never ever experience such terrible costumer service and poor food in my life! I had been wanting to go to this restaurant for a while so I decided to have a "girls lunch", I thought, hey why not this place is artsy and seems like they have a great selection of food. I love food and Im willing to try anything new. The ambiance is really nice, they have in door and out door sitting with lots of art around the walls. The menus are fun they come in a clip board and it's about 2 pages long. Food : started off with the calamari, they where sooo salty none of us could eat it. Mind you this is coming from 3 people thinking the exact same thing. We had to send them back, I hate to send back food, this isn't something I do but they where extremely salty. Shrimp tacos: what can I say nothing I would ever go back for, the flavor was not rich or wowed me in any sort of way. Shrimp ceviche, came with shrimp, and pineapple, we all had one and couldn't continue eating. There was no taste and they where terrible. Service: We ordered, the queso frito, chips and avocado and the devil eggs, please let me know how these NEVER got to our table and the waiter claimed we never ordered them. He didn't admit to his mistake. He also took 45 minutes to take our order and was just a terrible waiter. The waiter did take back the calamari because that was the first thing that came out and honestly we weren't going to return everything. Honestly I would never ever go back to this restaurant and would never recommend this place to anyone. We where so disappointment and it really gets be sad to have to rate a place I had been wanting to go to for such a long time with a 1 star. If this place continues this way I promise it will not last! Miami has so many great places to eat and I can guarantee I will never be back here again ! I didn't even take pictures of the food. Sorry guys Bill: $33 we weren't even offered drinks....
(1)Geraldine A.
I've always passed by this place when I take out of towners to the Walls but had never stopped to eat or drink. I went this past weekend and ordered a bottle of wine, ropa vieja empanadas and a hummus plate. Hummus and wine are really hard to mess up, so those two were great. But the ropa vieja empanadas, oh my, that was delicious! Very generous portion of meat inside, and the perfect amount of spicy. It came with a cilantro based sauce that balanced the flavor of the meat oh so perfectly. Unfortunately I was only there for appetizers, but I will have to come back and try more plates. Cheers!
(5)Gabe K.
Amazing meal and atmosphere ... Sit outside and You can enjoy the wynwood walls while you eat ... Djjj was on point ... Gave it four stars because a few dishes were "ok"... The wynwood salad a "signature" was blah... Braised beef ... Empanadas.... Corn chowder all amazing
(4)Michelle M.
I was so excited to come here and have been waiting for years but I'm a little disappointed... We had the ropa vieja empanadas, pork belly appetizer, duck, calamari, the sliders & pork belly skewers... The best things we ate were the pork belly skewers, the duck & the lentil salad that was served under the pork belly appetizer (lol) ..... Everything else you could get anywhere in miami, maybe even done better... The atmosphere was really cool, in the trendiest part of town. Overall I'm glad we tried it but we probably won't be back...
(3)Patricia M.
Ambiance is amazing and not quite feels like NY but you have to give them "A" for effort. For Florida's it's hard to feel safe. Trendy and modern simple menu. Guacamole is good. The ceviche was on the fishy tasting side. The shrimp scampi was good. Vaca Frita was not what Hispanics are going to expect so beware it has a twist of sweetness. The empanadas are good and spicy. The chicken skewers were good. The roasted chicken with quinoa was not so good. Chicken was tough. The mushrooms were absolutely amazing!! Mojito was not so great. Honestly, if I had a choice I wouldn't return. It was not my cup of tea. Who wants pork if you live in Miami? Maybe I should have ordered it and would have been more pleased. I was expecting mouth watering bursts to match the decor and it didn't happen. What a shame.
(3)Cristina C.
Terrible service, and crappy food. Not worth t at all! Looked like a cool place, sadly food looks like microwaveable boxed food.
(1)Anthony F.
First time reviewing a place outside of Atlanta. The Wynwood Kitchen & Bar has tapas styled dishes and a nice outdoor seating area with views of the Wynwood Walls Gallery. I went twice during my week in Wynwood and a my first time I got the steak skewers, bad idea, they were great but the quantity was shit. My friend got the chicken skewers and they were better, cheaper, and had more meat on those sticks. My second time I got the lemon pepper calamari and that was amazing, my girlfriend got the pan seared fish and was equally as good. Only con was that the server took a while with acknowledging refills and stuff but understandable because they are quite busy. Definitely a place to check out.
(4)Lorena U.
I have been here a few times and OMG the food is always delicious. There is nothing I have tried that has been bad everything is amazing. The short ribs and pork belly are to die for. Actually everything is so delicious there. The only bad thing I have to say about this place the staff is not that friendly. But other then that the food is great.
(4)Carlos O.
This place is great we ate almost everything on the menu. The twist on simple things like adding white cotija cheese to you maduros is what sets them apart.
(4)Kristie N.
I went here the other day with my cousin and her son. We tried 4 different appetizers. The grilled shrimp was amazing!!! In fact, everything we tried was awesome. What really stood out to me was the service. Our server was helpful and attentive. And my nephew was able to play in the grassy area. We ended our meal with the chocolate flan. It was super good! If you are on the fence about this place, just do it. You won't regret it!
(5)Andre V.
Excellent Tapas Style Lunch. Hamburguesitas are a good choice for the young ones, we shared tequeños, Steak skewers, guacamole (deliciously fresh), and ropavieja empanadas (little spice for my taste). Desserts like coconut upside down made the experience complete. Great artistic ambiance.
(4)Dan F.
Honestly, the food was never that good but at least the drinks made up for it. However, we gave this place one more shot after promising ourselves we would not go back and WOW even more of a disappointment. Before we used to go and grab a nice drink at the bar and walk around to see the art. But now the drinks even suck. New bar staff really blows and the drinks we terrible. BUT most disappointing was the food and service. Like I said before, Wynwood Kitchen was never really known for outstanding food quality but it was ok. Now forget about it. Complete junk! The "bacon wrapped dates" more like "bacon wrapped raisins" The "crispy bok choy" more like a "soggy oily disaster" The "short rib" more like a "hungry man microwave dinner" I think you get the point... I wish I would have taken a picture of the horrible food that night. This was easily the worst dining experience I have had in a very very long time. Never again...
(1)Mario D.
Great place to eat. The ropa vieja empanadas are to die for ( $9 for 3 empanadas) the steak skewers are really good also, the chicken skewers weren't that great because they were a little too salty, and the vaca frita is very very good. The dessert menu is a little short. The coconut upside down cake is way too sweet. I had one piece and I didn't it anymore. Overall good place to eat!!
(4)Lena C.
Ok, ok, you got me Wynwood Kitchen. Even though I live in the neighborhood, I have avoided this place, based on the simple fact that it just seemed too trendy, like it was forced to be one of the focal points of NW 2nd AVE. Which I guess it was really, but that doesn't necessarily have to be a bad thing after all. A friend of mine had a Happy Hour here and I have to say that I had completely misjudged the spot. The Happy Prices for drinks were great. They also have a quite interesting take on their Happy Hour bites menu. "Bites" is interpreted in the most literal meaning. For just $2 or $3 you can get one small empanada, one deviled egg, etc. There were about 5 items on this tiny menu. The menu itself is actually tiny - the size of a coaster. Tiny. Even though I wasn't feeling the tiny menu (mostly due to the fact that I was actually hungry), Andy enjoyed getting to sample a few small bites. I guess on another night, I may be more in the mood for snack. Maybe. Since WK is a tapas style place, if you are a bit hungrier, there is still the regular menu, where you can order something more substantial. I had some pretty damn tasty - and actually spicy - spicy shrimp tacos. Something that I've noticed in Miami is that lots of places say things are spicy, when maybe they just have a hint of kick. That was not the case here at WK. These little tacos contained both jalapenos and Sriracha! Spicy - but also flavorful! Everyone at our table really enjoyed the dishes ordered. Good drinks, good vibe and good food. That's pretty much all we need in any dining spot. I will definitely be back for a dinner since my former feelings were totally blown away. Way to go WK!
(4)Sophia V.
What a disappointment . The food is really below average the drinks aren't good either. The attitude of the servers and bartenders was awful. The place looks nice and the Wynwood walls are cool. Skip this place
(2)Viviana M. R.
Being new to Miami in the Wynwood area and moving here from LA means we're doing a lot of exploring. Wynwood Walls and Wynwood kitchen felt very touristy or at least I thought. Overall it has a nice local neighborhood vibe. The bartender was fantastic, great service. We usually eat at the bar to get to know the staff We tried the tropical salad the shrimp tacos and the deviled eggs. The tropical salad with Rockstar incredibly fresh produce and fantastic seasoning to the dressing. Deviled eggs also a great choice I'll be ordering them again. Shrimp tacos I could see why people like them personally I found them too sweet. they tasted like Asian sweet and sour shrimp with lettuce in a flour tortilla. This is my California coming out. Personally I would have served it with cabbage and on corn tortillas and skip the sweet. Looking forward to making this a local hang out.
(5)Bobby W.
One of my favorite restaurants in Miami. Really cool and funky vibe with graffiti on the walls outside and right next to the wynwood walls outdoor art gallery. The food is fantastic. Best deviled eggs I've ever had. It's all small share plates so 2 plates per person is perfect.
(5)Sergio Q.
The location is awesome. The decoration is great. The food is really good. We ordered the empanadas, tequenios, calamari and bacon. All very tasty dishes, the size was small for the price but very tasty. The alcohol is very over priced. We had 'flat tire' which you could by across the street at wood tavern for 5 bucks, here they were selling it for close to 10. The wait time on a Saturday night (8:30) was close to 1 hour. Parking: they have valet parking, the price is not expensive and the crew is very nice (7dollars) I would definitely come back with patience or a reservation.
(3)Rosa Haruko A.
I usually come here for happy hour! Their tapas are very flavorful and $2.75 a piece for happy hour. Try the chicken skewers, skirt steak skewers, empanadas & hummus. The hummus is delicious! Texture wise it's a bit chunky which I love and their pita chips are so soft. Their piña coladas are very creamy, I can easily have 3 and not even notice! I highly recommend this place for some drinks and tapas. Don't come here expecting to have an entree because they don't really have a wide variety of entrees or larger plates.
(4)Heather W.
Amazing service, amazing food! My friend and I had brunch here one morning (and took an uber all the way from 14th and Collins to do so upon recommendation of the Wynnwood area from a local). What we ate: Chicken Empanadas, Scallops, Guacamole, Hamachi Ceviche and Maduros. Everything was fantastic besides the ceviche which was very fishy (we didn't finish it). With all the fresh fish you get in Miami - that was odd. The guacamole was some of the best I've ever had (and I'm originally from Texas and live in Los Angeles now) - the empanadas were large and perfectly soft and filled. I washed it all down with a prickly partner cocktail - yum. Cool decor and the location is very up and coming. If you want to go where the locals hang out - stop by here.
(4)Claudia R.
Love love love this place. My favorite thing from Wynwood kitchen and bar is the churrasco! I'm a huge churrasco person, so usually wherever I go that's what I end up ordering. The churrasco from here is phenomenal, best one I've tried in a very long time! Heads up, everything on the menu is tapas style portions. Wynwood walls surrounding the restaurant really bring this place to life! As you dine you can enjoy the art work. Definitely going back.
(4)Jayna P.
Fun place for a quick snack. Went right before their kitchen closed so the service was a little rushed but food was great.
(3)Kimberly P.
Been before and amazing. Wynwood salad was tasty and flash fried bokchoy very nice. The empanadas were subpar and overlooked. The octopus and burned and crispy. Sad when the server was on point - he was a 10 last night...
(2)Greg A.
I'm limiting my review to Wynwood Kitchen and Bar's happy hour. While I still feel this place is horrible value for the money as far, as dinner goes (and I stand by my previous 1-star review), I will say I do like the happy hour they put on here. The happy hour menu they give is limited (chips and salsa, hummus, steak skewers, chicken skewers, etc.) , but good, and at $2.75/pop for those small plates it's actually a pretty good value (and a lot closer to what "tapas" are actually supposed to be). You can order the entire menu for like $18. The drink specials are a pretty good and you can enjoy the stylish hipness of the Wynwood Walls area while having enough food and drink in you to carry you on through the night later on at Gramps, Wood, or Shots. But you only have between 5:30 and 7:30 to take advantage of it, so make sure you get there promptly.
(4)Mapi M.
This place was amazing. From the minute that you walk in the atmosphere is great. So much to look at and the set is beautiful. We waited about 30 minutes before we got a table because the place was packed and those 30 minutes we took amazing pictures and enjoyed a cocktail. Now,,,, when it came to the food .. Omg ......... The food was delicious. We truly recommend the quinoa w chicken tapas and the meat. Amazing place . Great ambiance . Sophisticated and a little feeling of being in Los Angeles ...
(5)Maziel N.
I am going to give this place 2 stars for the OK service but the food was nothing out of this world or mind blowing it actually sucked. There are so many places in Miami with overall better food and service. Its truly disappointing, you are paying only for the ambience because It's just over priced tapas with unoriginal flavors and presentation.
(2)Gwendolyn P.
We were a party of three and ordered three things each. All were excellent. The portions were very sizable particularly considering the quality and the cost. I really enjoyed the calamari and the guacamole. Everything was divine.
(5)Katherine M.
I am on the fence about this place. I would give it 3.5 if I could. A group of three of us came for dinner around 6:30 or 7 on a Saturday evening. We asked to be seated outside, their patio is actually tucked into the Wynwood Walls exhibit which makes for a neat experience. The hostess proceeded to tell us 'you know it's hot outside....' which, I mean, it's Florida in August, I feel like we know what we're getting into asking that. Despite that, the sun was setting and they have fans on the patio so it was actually quite cool. Other than that our service was good. Our water was refilled frequently. Our food did come out at truly random intervals though, so by the time the last dish got there, we had gotten fairly full on the other three. Their beer is expensive. Actually, most things here kind of are. A draft blue moon for $7? It's just crazy to me. We ordered the red sangria, which was nothing special and tasted like what most chain restaurants serve as sangria. Not worth $35 bucks. But as it got later, it seemed like this was the place for people to come experience Wynwood but in a fancier atmosphere. I started to get the prices after sitting there for awhile... We ordered 4 plates. The shrimp ceviche was the best - flavorful and tangy and very, very fresh. It was yummy and two of us devoured it quickly. We also ordered the lemon pepper calamari - which was delicious, well-seasoned, and lightly breaded. The sauce was meh - not memorable but not awful. Next up was the brussell sprouts with bacon and caramelized onion. They were good, but I've had better. The bacon with it was really nice quality and flavored them well though. We also had a pulled pork special - pulled pork on a piece of toast with onions and an egg on top. I'm sure it sounded fancier when they said it. But it had the weirdest sauce - it was very cinnamony and almost tasted like cinnamon toast crunch. It wasn't bad, just super confusing. I spent a lot of time wondering how my pork was tasting near dead on like a stringy meat version of a child's breakfast cereal. Overall, high quality ingredients made into good simple tapas dishes in a neat atmosphere. But, the high price of very common alcoholic beverages mixed with a weird vibe just made it an OK place for me. There are better options in Wynwood for me,
(3)Armando S.
This place sucks as far as food goes. The black bean soup was just a bowl of black beans from a can heated up in a bowl with lil cilantro on top. Short ribs is basicly a pot roast with some mash on the side what kinda place says short ribs and doesn't give u meat on a bone. Waitress was not friendly and everything is overpriced. Don't recommend.
(1)Melissa S.
Nice atmosphere, attentive and friendly service. Stopped in during the mid-afternoon period when they are closed for regular food service between lunch and dinner. The selection of lite bites offered during this time is OK, but as a vegetarian, I would have appreciated more veggie-friendly options. Ordered the hummus and salsa as they were the only two available offerings.
(3)Mika S.
The location and ambiance of this restaurant is great! Its outdoor patio is nestled in a corner of the Wynwood Walls, which surrounds you with some of Miami's best graffiti art. If you choose to eat inside, the interior is spacious, air conditioned and nicely decorated. We ordered the Maduras, Hambuerguesitas, Ropa Vieja Empanadas, Chorizo Hash, Hamachi Ceviche, Tequenos and Shrimp Tacos. My favourites were definitely the Maduras and the Tequenos. They were interesting, tasty, reasonably priced, and a large enough portion to share with 2-4 people. The other tapas were also pretty good, but tiny portion sizes and not worth the price. Overall, the service and location were great, and the menu had a good variety of options, but the food was not worth the price.
(3)Sofia T.
Over a week of dining in Miami, this was easily the best restaurant we tried. My worries that it would be yet another trendy venue with over-priced mediocre food was unfounded. First impressions were great, inviting dining room, and on a busy Saturday night our reserved table was waiting for us. (appreciated, since the bar was packed) EVERY small plate we tried was excellent, served hot, made with care: Empanadas, "gambas al ajillo," skirt steak skewers with chimichurri, chicken skewers with scallion and chipotle, latin caesar, roasted cauliflower, pan seared fish. Almost cancelled our night at Sugarcane to return here... should have followed that instinct--WKB is far better, IMHO. Would I return? Definitely!
(5)Stacey C.
Food is nothing special, it's just fun to sit in the outdoor patio with all the beautiful graffiti art and murals. We tried the octopus skewers, the guacamole, the short ribs, the crispy pork, the empanadas, all were decent. The fish tacos were terrible on packaged cold soft tacos, as were the gambas ajillo (no flavor!). A few other dishes for the table to share.....still a fun evening, but there is better food to be had, that's for sure. It's cool neighborhood, nothing else like it, even in Brooklyn, so check it out maybe for just a drink. Food is just ok.
(3)Crystine W.
Forget SoBe, Wynwood Walls is where the locals hang and where you want to be. Art and intriguing visuals are absolutely everywhere and it is such a nice ambiance to be surrounded by the emotion and mystery that is art. The restaurant is located at the center of all the visual action. For ratings, they score: Food: 3/5 Atmosphere: 5/5 Service: 4/5 Price: 3/5 We ordered for dinner their signature clams dish, Mexican Elote, Pork Taco Special, and the Crab Salad special. My favorite was definitely the signature clam dish, Mexican Elote was far too salty. The atmosphere is very unique and enhanced by the artistic murals on the wall. It is quite romantic, and I highly recommend dining in their garden-ish area whenever possible. We'd definitely come back next time, but mostly for the atmosphere and not so much the food.
(4)Christi S.
Great food, but do not make an 8:45pm reservation - the kitchen closed at 9pm and we are rushed to order!
(3)Jessica W.
So good!! I came on a Saturday afternoon for a late lunch and loved everything we ordered. They have a big patio so we sat outside to admire the wynwood murals. Some of the highlights included the: Red sangria- one pitcher was great for 4 people at $35 Gazpacho-cool, refreshing, tomato/garlicy soup Shrimp ceviche with a coconut sauce and pineapple chunks Ropa vieja empanadas Coconut upside down cake- trust me, you want to wait the 15 minutes for this warm, moist and delicious cake! We received great service from Denise, the food came out quickly and our glasses were never empty. Definitely a place I need to return to!
(5)Angela L.
We're here on a Monday night. Great service. Our waitress is from DC, of course. Loved the Roba Viejas and the 48 hour pork they were the table favorites. The art work is so inspiring.
(4)Yili W.
The fact that you can't split the check killed me since I'm a poor college student, but it doesn't take away from the fact that I had a really nice meal here! Atmosphere is super cool and there is interesting art all over the place in Wynwood fashion. Everything we ordered was really good. Guacamole was amazing, especially the chips. Fried plantains with cheese were SO good. I should've ordered them instead of mooching off my friend. Cauliflower with bacon and caramelized onions is really amazing and has great flavor. I got the chicken empanadas which were good but not as good as other items on the menu. The coconut upside down cake comes out hot and is AMAZING but I didn't like the whiskey caramel sauce.
(4)Sophie K.
On my first visit months ago the clay pots filled with various meats were interesting. I returned yesterday to what ended in a huge disappointment. Since it was a business meeting we ordered mostly tapas. The bacon wrapped dates were the size of a quarter. Maybe even smaller!! The pita was stale, and the shrimp tacos which brought two tacos in one order had two tiny shrimp each. They tell you that all desserts take 15 to 20 minutes because they are made to order yet the bread pudding was warm on the outside and cold on the inside. I wouldn't not come here again or recommend it to anyone. Drive down a few blocks and check out Sugarcane instead.
(1)Albert M.
"Your food will come out as it's ready," said our informative server, "tapas style." We ordered a dozen things between 4 of us only to have an, apparently, incredibly efficient kitchen pump out all twelve in five minutes. I'm happy to report that was the only hiccup in our visit, though. The food and drink were great. No one was stuck up and the ambiance was really nice. I'll definitely be back - and stagger my orders next time. Get the bread pudding and the 48 hr pork.
(4)Laure M.
Where is the former menu???? I wanted to try this restaurant for a long time, made a reservation for saturday night. We got there and discovered the new menu which is only small plates to share???!!! No way, so disappointed. Well we left, we were in a mood of good comfort food (steak frites and burger/fries) but they don't serve anything like that. I even asked our waitress if they served fries and she replied "no but we have creamy polenta"... Uuuuhhhh right, that's pretty close :) Too bad. If they re-offer their former menu, then I might try it.
(1)Luisa C.
Do you have a reservation? That was the first thing we were asked when stepping into this very hip restaurant. Funny enough, about 80% of the seats were not occupied. I am not sure, if this means that this place requires reservations usually. Luckily that was the only awkward moment of our visit at this artsy place. I could sense that the entire restaurant crew tried to work together, making for a good flow. The restaurant manger (from France) was very polite and explained their new menu set-up to us. I was actually very excited to hear that we were going to experience their "first go" on a pure tapas-style-menu. They suggested to get anywhere from 2-4 plates per guest, and to share.... and that we did! (The plate prices varied between $8 - $20+) Our proteins: Chicken on a stick - basically, about 3 oz of chicken with a special aioli sauce, perfectly grilled. Skirt Steak on a stick - they served this with a less oily version of chimichurri sauce. Scallops over polenta with tomato feta salad. I would order this over and over again. The scallops were perfectly cooked and topped on triangle polenta pieces. Our veggies: Boy Choy, flash fried with a garlic infused soy sauce. Yum! Never had something sooo deliciously interesting. Brussel Sprouts with Bacon - very yum, even though I prefer my brussel roasted. That would be a thought.. to the chef.. Wild card: Bacon-wrapped-almond-filled dates. Yup, all this was pure decadence. This was served on a bed of arugula and red onion salad. Dessert: Coconut pound-cake with caramel sauce; This was a great suggestion by our waiter, and we were not left disappointed. Super delicious!! This little bomb of sugar explodes in your mouth and makes one really happy. :) I assume, somebody realized that this place needed better service, judging from the previous reviews. They are on a good start to make it there. I could sense that it was the mangers integral interest to have satisfied customers. He took the time to talk to us throughout the night and explain the foods on the new menu to us. We left very satisfied. I will definitively be coming back!
(5)Krystle R.
Rico always takes care of me at the bar. The service is great here. I had the fish entree which came with a corn salsa/ frisée, parsley, red onion salad. The fish was perfectly cooked and the runner was really friendly. The scallops are also fantastic. Their tea selection is even amazing. Definitely going back again.
(4)Michael G.
I have only been to this place during Art Walk but each and every time this is usually my first and last stop. Not sure if it's just me or if the bar service is incredible but I hardly ever wait long for a drink. The bartenders are top notch and that's all a beer snob like me really needs! The venue isn't small but not huge either, however the decor is great! Totally ties into the area yet stands out on its own. If you are into art or just want to try something new, definitely give this place a shot. I hear the food is pretty top notch as well.
(5)Ryan N.
Food is good but even for small plates was tiny portions. Had the scallops, shrimp tacos, ribs and 48 hour pork. Got the tab and it was $100 with tip, which was for the above dishes and a couple drinks. I'm pretty well versed with Miami pricing and I understand gentrification but this seems to be taking it a step further. Just as a note a bum asked me for change the second we walked out the door to the restaurant. Still hungry on my way home so I went to McDonald's.
(3)Johnny T.
Five sexy stars... and 'sexy' is the operative word. Wow. The vibe is so hot that one might be compelled, as the great poet Nelly once penned, to take off all of one's outer clothing. Sexy people. Sexy environment. Sexy drinks. Sexy music. Sexy food. This place is sexy. Each time I walk through the doors and take a seat, I'm reminded of why I wanted to live in Miami and why I am so happy to do so now. I understand why Madonna dreamt of San Pedro. I get it why Christina had an infatuation for big brown eyes that hypnotize. And remember how Gertrudis set the outhouse on fire? Yep. I now know the feeling well. There's emotion and passion at WK&B. Experience it. Now, before folks say I'm telling folks to set things on fire and run off to foreign lands (not that there's anything wrong with that), let me set the record straight. Simply by coming here and dining, you'll be able to have a wonderfully sessy (yep; sessy) experience. Eat. After all, this is a restaurant. The plates are small, but shareable. Truly. Some tapas places seem to laugh at customers by giving them miniscule portions meant for 'sharing.' Not so here. You'll eat well. Chef Miguel Aguilar would not have it any other way. As for what to eat... well, that depends on your tastes. But, you're in for some surprises. 1.) Flash-Fried Bok Choy. For real for real? Yep. I've never been one for bok choy but with the way this is prepared (flash-fried (duh) with soy garlic), I couldn't stop ravaging the plate. Nor could I believe that I would be so excited about bok choy; 2.) Maduros. Maduros will always get a smile out of me. I've found even when they're not so good, they're still good. These are delicious. Wonderfully caramelized and topped with queso fresco and a cajeta of some sort, the new spin on maduros provided a nice way for my senses to open up to an old favorite; 3.) Chicken Empanadas. Mothers of the world, watch out. This is slap-your-mama-good food. Someone *will* be slapped because of this dish. The well-seasoned pulled chicken sits in the artfully-crafted doughy shell. But what makes this dish incredible is how these elements pop with the addition of the cilantro crema. O.M.G.; 4.) Queso Frito. If you don't like cheese, give yourself 10 lashes. I'll wait. Who doesn't like cheese? Not being able to tolerate it is one thing. But, who doesn't like it? Hot, melty cheese. Paprika sausage. Salsa, Cilantro. Daddy like.; 5.) Scallops. Despite my aversion to eating these sea monsters after seeing what they look like (hundreds.of.eyes. Horrible), I was talked into getting this dish. Thank you. Perfectly-seared and paired with polenta, feta and tomatoes, this dish is substantial, creamy, buttery satisfaction on a plate. Everything is so so good. And, I haven't even started in on the crowd. I... oh my... the food... the art... the music... the eye candy.... don't mind my singed clothes as I make my way to the islands, entranced by cinnamon skin. It's just what an experience at WK&B does to a person.
(5)David A.
This restaurant is amazing because of its location and feel, however do not go there if you are expecting amazing food. I would recommend to go there if you are with a large group of friends and are trying to stay in the Wynwood area. Drinks are really good. Do not except fine cuisine but good food. If you have never been you won't be disappointed!
(4)Katie C.
Maybe it was the murals, or the ginormous stripey man looming 10-feet-tall in the corner of the space. Wynwood kitchen simply slayed me in every way possible. From the second I walked up and saw monumental art installations framing maze-like outdoor gardens, I knew this was going to be an experience that went far behind culinary. Once inside, my eyes were greeted with a plethora of in-your-face, color-bursting art. My nose was treated to swirling scents of mojo, garlic, seafood and wine. The high ceilings and dimmed lighting provided an ever so inviting ambiance that seduced me immediately, and this is all before I'd even seen a menu. We ordered an assortment of tapas, or small plates, and as they rolled out, I couldn't believe the awesomeness that was spread out before me. Ropa Vieja Empanadas (aka heaven pockets), Calamari, Bok Choy, crazy-awesome-delicious bacon-wrapped dates, sumptuous scallops and flash-fried fish so tender it was practically falling apart on the plate. It was a feast for kings and every dish I tried was mind-bogglingly rich, savory, and well-executed. Serious kudos to the chef! The appealing aesthetics at Wynwood are impressive enough even without the superb sustenance. It's the type of environment I would love to lounge around in and just chat and drink away an evening absorbing the innovative decor. When you couple such visual originality with eats of the highest order, this place is a n indisputable must-try in the MIA!
(5)Jordan N.
I only had two things here. 1) Crispy artichoke hearts ($10) - the artichokes tasted as if they were previously canned and then friend in-house. Not sure what to make of it - it tasted good, and then it became too much, too old too fast. 2) Braised beef ($22.50) - this gave me a heart attack when they brought it out. For the price, I was expecting a decent entree, not an appetizer-sized dish with an uninspired plate of rice (as if it was coming from a cafeteria). But admittingly, the braised beef clay pot tasted amazing - by itself, I would have given it 5 stars. But considering the price, I doubt I would order it again unless if someone else was paying or if there was a special deal added to it. Atmosphere? Yes, the paintings and the artsy vibe shows on its walls. The chairs are not comfortable though. And service was nothing notable - they could improve a bit on it. Would I return? Knowing now the tiny portions and the hefty price in this gritty part of town - no, at least not so fast. Let's leave the hefty prices out of gourmet/ethnic eats in local neighborhoods into the past - Miami is in no hurry to be like the Beach. Let's keep it gourmet/ethnic - and real.
(3)Saul F.
The Gambas al ajillo were amazing! The steak skewers were good, the ropa vieja empanadas were ok...the Brussel sprouts were a little off...a bit too salty...thankfully i had a great belgian ale to neutralize the flavor, then on to the Latin Misu as a dessert which was an excellent suggestion by our waitress. I enjoyed dinner at this place.
(3)Cam C.
Nice place, great ambiance. The music is too loud, though. Love the colorful art that sorrounds the restaurant both inside and out. The food was good. We shared scallops, short ribs, and empanadas. My friends loved their spicy drinks. Seat at the terrace, if possible. It's very nice.
(4)Laura D.
I think the Empanadas are the best thing on their menu. The service has been great both times I've been, even on extremely busy nights. I would just come back here for empanadas, even a full two orders of it. Probably my favorite in Miami. How do they do it? Looking forward to coming back again.
(4)Wil W.
Food was great, staff was warm and wonderful, dinner crowd was electric. The artwork added a nice touch to the ambiance. My dinner party are all from out of town and I'm sure that any of us will revisit the next time in Miami.
(4)Joanna R.
Only went there for drinks Saturday night after Art Walk. Had an AMAZING time here sitting on the outside patio. Live DJ was rocking some sweet tunes and with all that art in the open air I was definitely in the zone. Just a beautiful place with good drinks to enjoy a perfect Miami night in. Had a drink that I think was called Christian Awe, made with prosecco and berries. Hmmmm yummmm. WILL DEFINITELY go back there for a buzz starter whenever in the design district area. Salud!
(5)Meg H.
WKB - How do I love thee? Let me count the ways... 1) Your White Sangria- I DIE for this 2) Your Gazpacho - The best in Miami hands down 3) Your Churrasco with Black Beans- How can carb-free be so good?!? 4) Your Atmosphere- Dining by the Wynwood Walls and amidst the craziness of Art Walk 5) Fried Calamari- Not healthy but I don't care! In love with the fried peppers and amazeballs sauce 6) Maduros with Queso Blanco and Crema- Enough Said I could go on and on but at the end of the day any place that if even for a moment makes me think it's okay to get drunk and fat has my heart!
(5)Alison M.
Wynwood Kitchen and Bar deserves a solid 3 stars. If it was just for decor I'd give the place 5 stars because the place looks amazing. Huge colorful murals ala Art Basel line the walls both inside the restaurant and out. The tables and chairs are just as unique and I was really excited to try the food because everything on the menu sounds so good. Our food arrived beautifully plated, but here is where Wynwood Kitchen and Bar falters. The food looks wonderful, but unfortunately it just doesn't taste as good as it looks. Yes, its fresh, but either it lacks flavor or it's got too much. Very inconsistent. For example, I ordered the eggplant sandwich and mixed greens. The sandwich was lackluster and lacked flavor. I kept wishing there was something I could spice it up. On the other hand the mixed greens it came with were drowning in a really overpowering ginger dressing. I really didn't like how there was no mention of the dressing on the menu because that was all I tasted. It really should have been named Asian Salad, not mixed greens. My lunch companions all felt the same way about the food. While it was neat that the beet salad had a gueyere foam it was mostly beets with a side of greens. The turkey burger lacked flavor and the chipotle in the coleslaw was off-putting. I'd probably come back for drinks or desert, but not to eat.
(3)Steve N.
So far, nothing special. It's nice. I might go back. I ate at the bar to check it out. The veggie burger - their own recipe - with garlic string beans and cole slaw, said to be spicy but really not, were my choices. The veggie burger was, I believe, mostly quinoa, and fried. It came out very hot, which was good. There was no revelation, though. The garlic haricot verts (unfortunately described as string beans) were very good. The beer, Paulaner Hefe-Weizen, was nice. With tip, the meal was 30 clams. More stars? Maybe a return visit, and a different dish. Sakaya, Gigi, and Michael's Genuine are exciting, though, so it's hard to see myself returning when those choices are so close.
(3)Marcos R.
Despite the mixed reviews, I wanted to give Wynwood K & B a try. I commend anyone for their efforts to help rebuild an area. I liked what they did with the space for the most part. Roomy dining areas and an expansive courtyard. The art/decor was a little much. It looked like Sheppard Farey threw up over everything. Although I kinda like the artist, it was just a little too much of a good thing. Not enough to spoil my night, but it's worth pointing out. The menu was pretty elaborate, slightly pricey for what it was, but I thought the food was pretty good. The waiter got some of our order wrong, but it wasn't a big deal and we liked him. Overall, we liked him. We could've done without the maitre d though. She just seemed a little inexperienced. We arrived at around 7pm, the place was sparce, maybe 15% of the tables were occupied and we asked to be seated at a booth. She denied us because there were only 2 of us, saying she had a lot of reservations for parties of 6 this evening. By the time we left, granted there were a lot more patrons, but about half the booths were still unoccupied. So that was a little annoying. If I go there again maybe I'll be a little more persistent about where I prefer sitting.
(3)Jamie R.
This is an impressive tapas place that takes full advantage of a stable of world-class muralists, both inside and out in the adjacent open-air art space. The walls that create the space, called "Wynwood Walls" and "Wynwood Door," are a marvel to visit in the day, and mesmerizing to vist at night. NOT to be missed.
(5)Patsy K.
This has to be my friend resturant in all miami. I go there WAY too often. to the point that the waiters already recognize me. is that good or bad? I always sit outside. If you sit inside you will honestly loose the experience. Wynwood Walls is beautiful and what better way to have an amazing meal in the middle of it all. the resturant concept is tapas style, but trust me, I have ordering at WK down to a science. Everybody I go there with trust my judgment so I order the first round of "appetizers" and then everybody orders their own meat for the second round. the MUST haves are: the dates queso frito ropa vieja empanadas maduros
(5)Giselle C.
Was back home visiting Miami and decided on wynwood kitchen and bar for a girls dinner on a random Tuesday night. Love the vibe and atmosphere, we sat outside and enjoyed a very light breeze. Waiter was a little pushy but the food was pretty good. Best thing we ordered: gambas al ajillo! Can't say much about the drinks because we ordered only wine and beer. Over all a great night with my girls!
(4)Patrick L.
This place is an attention-grabber, an artsy conflagration of color burning garishly on a corner in what is a pretty bleak neighborhood. I don't think you'll have any trouble finding the place; no need to break out your Yelp Monocle. Inside, you'll find plenty of interesting, bright-colored abstract paintings hanging on the walls, along with a pretty funky Rainbow Man sculpture. The bar area and dining area are separate and distinct, and in both chambers, you'll also find plenty of interesting, bright-colored abstract humans. Drink menu looks excellent, with signature cocktails named after artists. Solid little beer selection too. I didn't partake in either, so I can't comment further. You'll notice that this place is LOUD. Thank the concrete floors - the decibel level is similar to what was found at nearby Gigi. It's not a relaxing place to have a meal, and it's not exactly conducive to conversation.....I couldn't even hear what my dad was saying, and he was sitting right across from me. The menu does look inviting, and did pique my interest with a varied selection of salads, apps, burgers, sandwiches, omelets, and "clay pots." In a decisive mood, I spent less than one minute scoping out the menu and chose the braised pork with garlic and mint clay pot with the jasmine rice option, for $18. The "jasmine rice" looked, smelled, and tasted suspiciously like plain old white rice, so WK&B, ya might want to amp up the jasmine a little, as in actually use some. Just sayin'. The pot of swine-y goodness was of an "OK" size, similar to what you'd find at a Thai restaurant. The dish was on the delicate side, which worked here in my opinion, as I don't think I would have wanted a garlic-and-mint bomb overpowering the meat. We ordered bread pudding for dessert; it came out as a relatively small cylinder. I'd say this pudding seemed a little too buttery and not spicy or vanilla-heavy enough; I'd prefer a more assertive bread pudding. I'm going to give 3 stars initially. My feeling is that I'm certainly not blown away, but it does show some promise. I'm thinking this might warrant further investigation, with the right crowd, i.e. one that doesn't mind shouting over dinner.
(3)Hugo P.
I really hate having to write this since this area really needs a restaurant like this. We went there the other night with a large group and probably ordered every item in the menu. We sat outside in the terrace which was great as the atmosphere is just amazing. The murals, music, etc just make this an amazing place. The food, however, needs to be completely redone. Nothing (I repeat, NOTHING) was out of the ordinary. Food was just OK. With so many good restaurants popping up in the area, I would go somehere else for dinner. Go for drinks. Great place.
(3)Martin O.
I dropped in for a late lunch at Wynwood Kitchen and Bar. The service was excellent and the food was very good. We started with an order of the lamb sausage and some bread. The sausage was very lean and the bread hot out of the oven. My daughter had the Beet salad and I had the Burger with fries. Both were very good -- the burger was also very lean served on a Brioche bun. The burger could have been much hotter. There are two large main dinning rooms with more than expected room between the tables and booths, an outside dinning area in back and a bar. The inside is gorgeous with high ceilings and artwork on the walls. They have free wi-fi (ask for the password). There is plenty of meterless parking on the street and I noticed a private security company out in front for this up and coming Wynwood neighborhood.
(4)Alex H.
In the Wynwood, the mighty Wynwood, the food is overpriced. It always pains me to write less than favorable reviews. I recognize that there are many parts to running a business. Everything from managing employees to ensuring a good experience for customers. That said, I just can't put a favorable review. The service was good. Reservations went through smoothly. The staff was friendly. The price was just way too high for what was offered. Initially, I had come here for a full meal, but we ended up only ordering two plates and didn't waste our time (or money) on drinks. We ordered the hummus and the fried calamari. For the portion size and quality, the price was not proportionate. I had trouble justifying ordering anything else. The other dishes were priced much higher and it just felt flat. From the time the valet took my car to the time we were out the door and back into the car, it was 45 minutes; and that included a walk around the art wall. Afterthought: This was my second attempt to eat here. The first attempt was on an art walk night. I'm happy I didn't have to WAIT for seating because I would have been VERY angry with the quality. Bottom Line: 1.5 stars really. The two star rating is generous.
(2)Caro D.
I feel like I'm missing something, I've been hearing all this buzz about this place, so I finally decided to go. Yes, the decor is great, super neat concrete walls adorned with massive colorful slabs of art (note that the concrete walls make the place insufferably noisy, so I would suggest a table farthest away from the bar area if you have any intention on holding a conversation). But the food was, eh, average to above average. After reading a bunch of not-so-shining reviews, I decided to play it safe and order the regular burger. The fries were great! The Burger was tasty and warm, but nothing out of this world amazing. It was good, decent, but I've had better. My biggest complaint about this place is the price-to-food-quality ratio. It seems absurdly overpriced for the type of food you're getting. The location seems kind of sketch especially at night when all the galleries are closed, but at least there's free parking. Final nugget of advice: DO NOT ORDER THE MAC AND CHEESE. It's awful. Ugh. I'm offended.
(3)Grisel L.
Another trendy, expensive, small plates restaurant within a 5 mile radius. The food is more traditional than the competitors a few blocks north. My lunch guests and I ordered a bunch of different plates to share. We had the the chicken empenadas, steak skewers, calamari, bok choi and scallops. I enjoyed the food, however we kept ordering more servings because it just wanst enough. And of course, this added up to a pretty hefty bill. Our server was very friendly and offered her recommendations, which were on point. The decor of the restaurant is really artsy and funky. It has a real down town vibe to it. We were the first ones in the restaurant since it was a business lunch. I would like to return for dinner, when perhaps there is more of a fun ambience.
(3)Richard K.
I went during Art Basel and of course the restaurant was jammed with people and were only taking reservations. However, to my surprise, the manager Steve accommodated my every wish. I got what I wanted, which was seating outside. Looking at the menu, they have a unique list of cocktails and a nice selection of craft brews for a trendy restaurant. After ordering my Belgian, it was off to look at the tapas. We decided to split two dishes between three people. We settled on the Flash Fried Bok Choy and Churrasco Steak. Both were excellent especially the Bok Choy and both were tiny proportions and left us wanting more. Sadly, everything at Wynwood Kitchen is also a bit pricey. The price of the dishes and drinks is my only knock on this first class establishment. If you can get over that, everything in this place will dazzle you from the murals all over their walls, its attentive staff, and its unique location to its tasty food. It has it all....at a steep price
(4)Carina H.
Going into the restaurant I didn't know it was tapas based. I was hesitant but changed my mind as soon as we got our guacamole, maduros, and mexican corn. The highlight was definitely the maduros. I didn't want them to end. Cheesy, sweet, savory. Just perfection. Our waiter, Stache, was friendly, attentive, and funny. I had a pumpkin beer, but next time I plan on trying one of their artist cocktails.
(4)Melanie Dawn M.
I stopped in at Wynwood Kitchen & Bar yesterday after a lovely day of photographing street artists in the Wynwood Art District. As my excellent server Caroline explained, this is a "tapas" style restaurant, (defined as "small Spanish savory dishes, typically served with drinks at a bar") The dish I ordered (Florida Pan Grilled Fish) is typically shared between two people as an appetizer, but it was a good dinner portion for one, too. The fish was red snapper, prepared with fennel and served with a corn salsa. The menu says it comes with an herb salad, but the salad is really just the bit of garnish on top of the fish. That is a minor quibble though because the meal was delicious! The corn was spicy (not eye-watering hot, just very flavorful) while the fish was crispy outside and perfectly cooked inside. I highly recommend a visit to the Wynwood Walls just outside, and then inside to see the fabulous Shepard Fairy murals. Tons of atmosphere and the only place I can recall seeing at least half the waitstaff with dreads, tats or both. Definitely recommend as a "must go" spot with friends.
(4)Boni I.
I was at Wynwood Kitchen and Bar, and I must say that the food is very bad and also the pricing for that food is crazy. And other thing I don't like about this place is that they don't allow dogs at the outside area. Very disappointing, my recommendation to you is not to visit this place. BAD FOOD & PET NOT FRIENDLY
(1)Loralei P.
A great Tapas Restaurant, They are very urban in design and showcase wonderful pop-art from local artists. The wait staff is efficient and fast. The food is tapas style, Ive sampled most of the items in their menu and was very pleased with the quality of food they serve. The seafood is wonderfully fresh and well seasoned. I've been here three times and they are consistent with their food quality, a great find and a good spot for a night out with friends or loved one. Do try these items: Scallops PEI Muscles Flash Fired Bokchoy Chorizo Hash Snapper Short Ribs A pitcher of white sangria
(5)Lowell J.
The food was good, with the notable exception of the passion fruit with avocado "creme brulee" which was basically a cold sweet soup not remotely reminiscent of actual creme brulee. The place is loud and there was live music so don't come here for an intimate chat with anyone on a Saturday evening. Overall though I'd go back and I think it's best for groups
(4)Janine G.
I've been here twice and both times I was seriously underwhelmed. The first time I came for lunch and ordered the pork belly, the wynwood salad, the bok choy and the ceviche. All the flavors were uninspired and, frankly, boring. Nothing new or interesting. The salad was just a caprese salad with heirloom tomatoes, the pork belly had no spice or salt, the bok choy was decent but was basically just stir fried with some soy sauce, and the ceviche was a measly portion of fish carpaccio with some mango salsa on top. For dinner my second time around I had the mushrooms, asparagus and calamari. Same issues. Roasted mushrooms with no flavor, calamari that I've had at every other restaurant in Miami and asparagus with some cheese on top. It seems to be all hype with no substance. The service was just as mediocre, if not a bit pushy and eager to get you moving. And the presentation of the food was just downright sloppy. I would definitely pass on this place as there are many other more interesting and original restaurants in the area.
(2)Lana C.
What a artful place! I enjoyed the atmosphere so much I can have cocktails for dinner. Don't let the clueless hostess discourage you. Just be happy to be seated period. Try their signature drinks, extensive beer selection and share small plates. It is fun and a bit crowded but worth the visit. The outdoor area is such a unique place - just take it in and drunk text later. Two cocktail/beer per person, tapas for four, shared one dessert - $200.
(4)Rachel S.
The location within the Wynwood Walls is the best thing about WKB. Not a huge fan of tapas style places as they tend to be overpriced stateside. WKB is no exception. The food is decent, but certainly nothing to write home about. I can't even really be bothered to write yelp about it. The service is damn near non-existent and that completely killed it for me. I was begging--literally begging--for a menu and a drink.
(3)Julia K.
Three and a half stars definitely made me hesitate at the door. But the grassy area looked so beautiful and the art on the walls would compensate for any shortcomings. We sat down on a second Saturday at about 7:00. Wynwood had a nice pulse going with people and food trucks filling the streets. We had the steak which was very good. Hummus and beets were also very good. Octopus salad wasn't too memorable. Green beans were fantastic. Brussels were nice, and so were the chicken skewers. The ambiance was a ten. The prices were really fair and the service was quick and attentive. With a bit of a wine buzz, we strolled the galleries, had dessert off of a truck and really enjoyed being part of such great energy in Wynwood in July. So maybe the food was three stars, but the whole package gets a Solid four.
(4)Ivonne Marie C.
I was hesitant about WK on a non-gallery walk Saturday, but was very pleased to see the lively environment, despite the heavy rain. They tell you the food is "tapas" style, and are small to medium plates - well, you have to compare them to normal Cheesecake Factory Plates. Typical of American food to consider the sizing small, it was perfect and we all actually left food on our plates, even though we shared. So - no they're not small, the plates are normal. Food ordered was very good: Snapper, Beets Salad, and Chocolate Bread Pudding. Food tried from other plates: Hummus, Pimentillo, Brussel Sprouts, Bok Choy Caliente - all also very good. Drink: White Sangria looked like orange juice - I wasn't pleased with the appearance, but tasted great.
(3)Kar M.
I think this is my new favorite restaurant!! I loved the atmosphere, art and food!!! The pork tenderloin, empanadas, flash fried bok choy, and coconut cake with caramel are a must have!! That coconut cake was the best dessert ever!! Thanks WKB!! Looking forward to our next visit!!
(5)Peter Z.
Went Saturday this place always has great food service was amazing manager came by our table twice to make sure all was good. Live music on this night was also very cool.
(5)Jonathan G.
I'd like to take my time and review two things that set this place apart from any other restaurant in Miami: The Ambience & The Food. Wynwood managed to capture my two favorite aspects about visiting restaurants. Dining-out is an ordeal to start with, but making it a pleasure and leaving happy is something that only a few places manage to accomplish. This is one of them. You read it in the other reviews and you'll read it here... the place is gorgeous and art-ridden. Music is pleasant, people are nice, staff is attentive. Ambience is amply covered. The food. I wanted to compare this place with Sugarcane Raw Bar & Grill, one of my favorite places in Miami too. But it definitely has a different feel to it. The chef, Miguel, wherever he's from, gives the menu a latin flavor, but doesn't blast the food with the cuisine. It's subtle and unique. I ordered the fish... 5 stars. The mussels... another 5. Mexican Elote... meh. Fried queso.. eat it while it's hot! It's starting to sound like Miguel is from Mexico. But still, it's not Mexican food. It's deliciously awkward. Beer selection is just right. It's my second time at Wynwood. I'll be taking a girl on a first date there next time. Sorry sugarcane :(
(5)Ethan N.
Tapas! delicious tapas. The artwork makes for a great enviroment. Really good place to come with friends. Got a bit loud, but still tons of fun.
(4)Ana B.
Ha! Rock band! Love it! It was a Sunday, the guys are good from the band, really good to me! Service is good, bar is small and hot, typical for when you are at the beach and want a drink, prices are normal, could be cheaper for the bar style... down point is that they don't accept credit cards, but if you're willing to pay extra for your drinks, they have a ATM machine inside.. I'll go back some day for some more live rock n' roll :)
(4)Juan S.
I'm always a little leery to go into this neighborhood (Wynwood) at night, so when a friend suggested we go during happy hour, I jumped at the chance. This place gets 5 stars for atmosphere alone. The art is amazing and everywhere! Truly unique. It's worth it just to make a trip for the art. Luckily the food is pretty good too. Sat in the bar (not sure if its the same menu as the restaurant), but the food was tapas style and overall pretty good. 4-5 plates seemed good for two to share. Empanadas, skewers and hummous were a few of the selections I chose. They were all good. I'm not a fan of tapas style food (small portions) and the prices were a little steep; also, the service was a little too much...the waitress literally described everything on the menu (not necessary) but she was friendly. But what makes this place great and worthy of a 4 star review is the atmsophere and its uniquness. It's well worth going. I'll definitely be back.
(4)Sarah P.
Ivan, our server, was fantastic. Did an excellent job recommending drinks, as I was a complete lush on a rainy Friday afternoon. Nunca and Os Gemez (spelled that totally wrong) were amazing. The empanadas and pita w/ hummus & cucumber were delicious. The staff was spectacular and the bartenders shot way under par. Love the atmosphere and epic tunes, too.
(5)jen r.
my girlfriends and i try to plan monthly dinners. for our xmas dinner we chose wynwood kitchen and bar. i was a little worried bc of very mixed yelp reviews, i even tried to change their minds and go elsewhere. i admit when im wrong and i was wrong!! wynwood offered us a totally enjoyable night!! beautiful decor, we sat outside overlooking the walls on a cool crisp miami night. our server was just ok, while the manager was super nice and attentive and made several visits to our large party to make sure everything was smooth. we had awesomely deilcious food - the standouts were dates wrapped in bacon, and the pico verde salsa. we also loved munching on the hummus, empanadas, queso frito, and chorizo hash. honestly, everything was good. pair all this with an insanely good and affordable malbec and we were very happy campers!! only slight downside is that is a little scary to get there thru this "transitional" neighborhood. but once inside you forget youre on the wrong side of the tracks.
(4)Dee S.
I love Wynwood and I love how it just keeps getting better every time I am back in town. A friend recommended we visit this spot for a sort of reunion amongst old friends. So we did this past Wednesday. First Impression: It's really cool inside. The layout is big and airy. Very hip and artsy...fitting in as it should in Wynwood. Food: Eh. I went twice in one week and I had quite a bit to drink before I went back again and the food just tasted a little better. So....I think that says a lot. The braised short ribs - dry, but tasty sauce. I'm allergic to chicken (yes, it's true) but everyone said the empanadas were tasty. The sauteed mushrooms were good, nothing exciting or unique but good. The octopus skewer...::sigh:: overcooked and chewy. I did get the passion fruit creme brulee both times and that was on point. The scallops: hands down get it - legit very good. I can not even remember all the other things I tried and I tried a lot of things on the menu both times. Cocktails: ::sigh:: don't bother. Waitstaff: ::Shaking my head:: Seriously, they really do not need to do much but be a tiny bit friendlier. They just seem disinterested and bored and as if the customers are wasting their time. The waiter I had on the first visit was so rude and quick to order and run. The vibe just sucked. Manager: Came to my table to see how we were doing both times I went. I mentioned on the second visit to the rest. that I remember meeting him the first time I was there two nights before. Instead of just being like " Ok, we'll welcome back" or "Great thanks for bringing your friends to join us," (you know some type of hospitality BS that makes people feel comfortable and welcomed), he just looked at me and said "Ok" in a very cold rude way and continued with his little speech that he has obviously practiced many times. My friends even commented on that encounter after he left. Douche. Overall: The place is hip with decent prices but average to below average food & cocktails. The waitstaff and manager suck and that has soldify my disinterest in going back and spending money there.
(3)Karen G.
Went to this restaurant with friends on their recommendation. Nice small dishes, very tasty, a bit too much pork, a bit too loud inside. Seems to have nice international waiters. Overall a very nice experience, would certainly go again.
(4)Sam P.
The way I review it is if you are better value for money in all criteria, then you have 5 star. If you are value for money but good - 4 stars, if you are A-OK then A-OK. Indie with character and passion This place is value for the money but A-OK. Great ambiance, Great decor. food sounds better than it tastes. Had the empanadas and the brussel sprouts (both recommended) but a little flavourless for what I have had. The Deco by OBEY is one of the coolest I have seen.
(3)Evan R.
I am a big fan of this spot. I always bring clients or friends visiting from out of town interested in checking out someplace unique. The interior and ground are all decorated by very unique artists and the experience is quite visual. The outside seating area is covered which is great for the heat or rain. There is a very large open grounds area with hundreds and hundreds of feet of murals. It is all on the property of the Wynwood Kitchen so it is a great spot to grab your beer and walk around and check out what is new and interesting. There is some additional art space that will be open on occasion with interesting features and exhibits. The food is primarily small bites. At this point I have tried almost everything on the menu and would have to rate the menu as excellent overall. Great variety of food and excellent flavors. The prices are reasonable considering the quality. However, portions are perhaps on the small side even by small plates standards. The bar is very well stocked with many interesting beers as well as a great wine selection. The wait staff and bartenders are always great and very knowledgeable regarding the unique menu.
(5)Monica C.
This place is trendy. The art is amazing and when I think "art district" I actually picture this restaurant and not the others closer to the actual art district. Ever since the Yelp Elite event in January, I have had this place on my "return" list. I was finally able to return this past Monday. The food- oh the FOOD. I love the food. It was a party of two and we ordered food for like 10. The calamari was crispy and delicious. My steak was cooked to perfection. The scallops were my favorite. pan seared with tomatoes and feta. My mouth is watering as I type this. The drink menu is also fun. Although, I am not a beer fan they have a nice selection. Love Love Love this place.
(5)Christina S.
Awesome place that I found while looking for things to do in Miami while on town for the Davines World Wide Hair Show recently. I know that there are tons of restaurants and spots in South Beach or elsewhere for that matter but I don't dig the touristy run of the mill stuff and I prefer to find areas with some culture and knowing that Art Basal is held in Miami I did some research and stumbled upon the Wynwood Arts District which features some amazing murals by great graffiti artist. Now about the restaurant..... After perusing the streets up and down looking for artists like Swoon, Roa, Buff Monster etc I came here to end my day with a light bight and a cocktail. The entire place is a piece of art... If you dig urban street art then bookmark this place as well as dine. I ordered the Manchego Salad along with the Nunca cocktail. Two in fact.. It was amazing... Well made drinks and the food is amazing. Service is amazing. The art is rad and the concept as well. Check out the signature cocktails menu which features drinks named after the contributing artist from the Wynwood Walls like Shepard Fairey, Ron English, Nunca etc etc..
(5)Jan N.
Nice ambience. Best to sit outside to enjoy the artwork and greenery. Other than that, I wasn't blown away. Food was okay - a bit pricey for the amount you get. I'm aware it's tapas style, but coming from a Spanish descent, I'm not used to such small tapas! I'd return just to maybe sit out back and bask in the walls of the courtyard. If you decide to have a bite, I'd suggest the cheese tapa.
(2)emmy a.
The service... Sucked! Slow! Very slow, 3 hours slow. The food ... MEH! :/ my burger under seasoned. Really? how do u mess a up burger! Not worth the wait. The ambiance ... it busy, very busy a lot of people and nice decorated, a pity the food and service sucked. The ONE REDEEMING THING - TUNA TARTAR
(2)Veronica C.
I would give it 3.5 stars as the service was not the best, but the food was very tasty. The place is a total art gallery..from their outside walls adorned with awesome works to the inside of the restaurant full of things to browse upon. We had several different plates when dining the other night. Amazing almond stuffed bacon wrapped dates! I had the snapper which was very fresh and tasty. I think all of the plates ordered were thoroughly enjoyed by my whole party. I will hopefully have a chance to be back again and try another set of innovative dishes.
(3)Jana C.
I love this place and it feeds my appetite not only for food and drink, but for street art and murals that i adore so much. The concept is cool, and it is a huge space with high ceilings, offering indoor & outdoor seating by the Wynwood Walls. It helps put the spotlight on awesome international street artists that tend to elevate the ordinary to the extraordinary. With beautiful cocktails (aptly named after the artists) and delicious tapas-style food, this place is one of my favorites in all of Miami.
(5)Ashley S.
I'm not exactly sure how my friend was able to score a reservation for all of us on the Saturday in the middle of Basel, but it worked and I have no complaints. I was really excited about checking the place out and stumbled upon it on Friday night after checking out Wynwood Walls. We had a reservation for 8pm for 10 people, we were sat within 15 minutes of arriving...damn impressive considering the craziness going on! Prior to sitting down, our group got some drinks at the bar. I ordered the Ben Wolf, but the problem is I don't really like gin yet I was still drawn to the concoction. Upon arrival and a quick sniff I thought, no way I'm gonna be able to drink this...but the sake nicely offset for an enjoyable cocktail. But with the other signature cocktails, I think I would order something else next time. This entire place is just awesome--loved the t-shirts on the staff, the coasters, and the dramatic blue vs. red on opposite walls in the main dining area. Seriously incredibly cool! We ordered a bunch of appetizers for the table: crispy artichoke, tuna tartar, cheese plate, and a sausage to name a few. My favorite was the artichoke--I love artichoke, but not when fried. This was an exception: the sauce and light breading was to die for!! I ordered the braised lamb clay pot--awesome. The lamb was perfectly tender and the sauce had the perfect amount/combination of mint and spice. One of my friends had the ribs--the bbq sauce says that it is the "house-made," well, whatever is in it--I WANT IT!! The ribs were perfectly cooked and some serious delicious heat! Not a single food complaint at the table. The only reason for 4 instead of 5 stars was the service at the end--granted this was Saturday night in the middle of Basel, but....it took far too long to get the plates cleared from the table and to get the waiter back for after-dinner drinks or coffee. But other than that--can't wait to go back!
(4)Megan M.
I'm between a 3 and 4 star on this place, but I'm giving them a 4 because of their potential. I will go back to see how things progress with the restaurant over time. Visually, this place is so incredibly appealing. I love the art and overall atmosphere. Service was also amazing. Our waiter, Mike, was attentive and so friendly. He really took the time to talk to us not only about the menu, but we also made some small talk. We ordered the crispy artichoke hearts. So good. The dipping sauce that came with it...even better. It was tangy and complemented the crispiness perfectly. We also ordered a side of the potato croquettes. It's a decent sized portion for 6 bucks, but lacked a little flavor. It was like fried mashed potatoes. Adding a little garlic to the potatoes and/or having some sort of sauce/gravy would make it perfect. We also split the Curry Chicken Clay Pot. At $14, the portion was enough for two, but I didn't enjoy it. It came with "jasmine" rice, which tasted like plain white rice. The sauce that the chicken was in really lacked the curry flavor that was described on the menu. It was sweet, and wasn't what we were expecting at all. The chicken was moist though, so tweaking the sauce could save the dish. We ended the meal with a brownie. It was a little dry, but not bad, and the ice cream and caramel drizzle on the side made for a nice end to our meal. I will definitely come back. The ambiance is impressive for out-of-towners, and I can see coming with some friends for drinks and some of the small plates. I'm eager to try some of the other dishes. It's still relatively new, so with some time, I think WKB could end up being a great restaurant in the area.
(4)Lindsay P.
Let me start with the positives: Fun atmosphere, cool artwork, friendly servers. Now on to the food: TERRIBLE! I went with 3 other people and nobody liked their meal. The food was so bland that we asked for hot sauce to try and make it tolerable. I had a vegetable stew clay pot that completely lacked flavor. The veggies were the kind you get from a freezer bag of mixed vegetables. Not acceptable for $14! The other clay pots that my friends ordered were equally as bad. Appetizers were OK but very small. We sent back one mixed drink because it tasted terrible. For a place called "Kitchen and Bar," I was expecting big, bold flavors and yummy food...none of which we got! We left very disappointed, to say the least.
(1)Julio M.
I only came for drinks at the bar. Bartenders were funny and atmosphere was pretty cool. I enjoyed my time and drinks here.
(5)Michael S.
Good food. Absurdly overpriced, even by Miami standards. Not worth it.
(2)Cassandra S.
Food was good. Ambiance was awesome.
(3)Andrew J.
I am a huge supporter of the Midtown/Wynwood/Design District restaurant scene. It's urban, fresh and real! Wynwood is Miami's authentic warehouse district, and it is definitely edgey. WK&B and the Wynwood walls is a fantastic oasis right in the middle of it. Came last night with a group of 11. It was a beautiful spring night and the outdoor patio was packed. The extremely friendly and attentive staff put some tables together inside to accomodate us. The crowd was hip and the vibe was great. Everyone in my party enjoyed their food and the water glasses and bread baskets were always full. At the end of the meal, our server Quentin brought us all seperate checks (without having to ask) which made the task of cashing out nice and easy. Check it out!
(4)Zahira A.
I dined there last night and I have to say I was fairly disappointed! Aside from a large party of 16 or so guests, the place had many open tables.. yet our service was lacking. Every time our server came to the table she practically ran away before we could make any requests. I literally had to ask her every single time if I could order something! I have never gone to a place where my server didn't ask if we were ready to order. She just kept saying "I'll come back when you're ready." Well, how do you know if I'm ready or not if you don't ask? Weird. We ordered the tuna tartare as an appetizer which was okay. For entrées, we ordered a beef burger (medium-well) and a Tuna club sandwich, which took forever to come out! It was ridiculous the amount of time we had to wait, considering the restaurant wasn't even that busy. My burger came out CHARRED, well done, and dry. The mushrooms tasted and looked canned and were sparse, the "caramelized" onions were just barely sautéed, although I must say the french fries were good. I have another dinner party at the end of this month there so hopefully they can redeem themselves in the food department because the place really is beautiful and does have a great cocktail/wine/beer selection.
(2)Disco S.
I wanted to give it 4.5, but couldn't give it only 4, so here we are. Very inventive and fun tapas style menu. Great atmoshpere location, service, etc. Great place for a date or a smaller group. Enjoyed the dishes but they were all very small. It's also easy to run a sizeable bill if you're drinking too, but hey don't come here if you're cheap - you're paying for the whole setup. I will continue to go back.
(5)Stephanie A.
food was good, not the best but good. prices were fair, drinks were good and unique but a bit pricey- $14. the white chocolate bread pudding was amazing tho!! service was fast and god and its a great place for a large group! nice ambience and great location if you dine during art walk! all in all i would def come here again.
(4)Robin P.
You can't go wrong at the Wynwood Kitchen and Bar. A friend and frequent visitor to Miami took me here for lunch a few days ago and it rocks! The food is wonderful and I love the fact that everything is shared with each other. The music was great and the art in and outside is fabulous...do yourself a favor and check it out!
(5)Dan L.
I have to say that my experience at Wynwood was good. Service was good. Food was good (black bean soup was solid though). The decor is great and even though I didn't take advantage of the outdoor area (too humid), it looks amazing out there. I'll go back for a nice drink (I had some sort of quadruple whiskey concoction that was delicious and had a nice kick). Problem for me, and why this nice addition to Wynwood wasn't better was that the live music, while good, was way to loud and distracting. My chicken entree (can't remember the name) was average. I was expecting something better after that delicious soup. If I were to go back again, it'll be for a nice drink and to hang out viewing some fine artwork.
(3)Juan K.
The environment and service was good. I went during an art walk and this place was packed! I guess its also due to the fact that there's not that many restaurants around that area were you can sit down and eat. The way this restaurant works is that they serve you small sized plates..so the price is a bit expensive for the amount of food you get..The food itself was OK, I would have expected the food to taste amazing, given the fact that they are small bites and high priced.
(3)Martha P.
I love this place, but they charged me twice and im still waiting for my refund. Last day i went there they rushed us to order cause the kitchen was closing at 10, we were a party of 7, at 10.10 pm we asked if we coul order something else they said No. The food is ok, the place is beatiful . The almost kicked us out @ 11, we had a reservation for 9,30 pm, they never mentioned kitchen would close @10 prior our arrival.
(1)William E.
Ok. Let's be straight. The food is just fine. I wouldn't go out of my way to eat here. However, the beer selection is perfectly decent and the atmosphere is perfect. Getting into summer, I can see this place can get steamy outside, but hey it's South Florida. Inside is covered in OBEY (Shephard Fairey) and a bit of an overload, but outside is awesome. You have Wynwood Walls as the backyard, with great murals and graffiti all around. There's a nice yard and plenty of open air. I have seen it is listed as not being "kid friendly" but our daughter loved running around in the yard, playing with the sculptures. No kids menu per se, but the sides are nice and big so we had plenty of mac n cheese left overs for the little one. I had the Tempura'd Fish and the wife had the veggie burger. Both we just fine. Tempura'd fish is like a cod po' boy with a great tartar sauce and awesome spicy slaw. Nothing was blow your mind on the menu and I'd stay away from the skewers as just too plain, but all in all, I'd go back and enjoy a nice summer early dinner for sure.
(3)Pauline N.
Wow. I am visiting from Austin and am mighty impressed with this place. I came here with 3 other friends and we pretty much ordered a third of the menu and split between the 4 of us. My friends loved their beer, and I loved their white sangria. Everything was good. Everything. And we had excellent service, too. Highly recommended.
(5)Leslie W.
Very very disappointed. We were a party of 5. The waiter told us to order about 2 dishes per person. Within 3 minutes of ordering they brought out 7 dishes. We didn't even have room on the table to fit them all. They brought gazpacho and salad but before I could even taste the soup, they brought the hot dishes. We asked the waiter to stop bringing the dishes until we ate what we had so everything didn't get cold. He ignored us and brought the rest. We asked to talk to the manager and he's the reason I would never go back and nor recommend this place. He argued with us and then aggressively said "what do you want me to do? take away, this? This? " When we first sat the waiter asked if we had been there before, I told him this was my first time so he should have explained that EVERYTHING comes at once and it's better to order a couple things at a time or he could have paced our orders. This was so disappointing mostly bc of the horrible manager.
(1)Laura B.
and im back! twice in one week!! on a regular day when there isn't a yelp take over, i still love this place. this time i sat at the bar, where they were playing the heat game...awesome gotan project-esque music was playing... isaac and christophe remembered me from the yelp elite event just a few days prior, and came up to chat... i forget the name of the drink i had, but it was a prosecco with chambord and muddled raspberries.. yummy! i'll be back for dinner and happy hour some day soon! love
(5)Michelle J.
Loved the art, decor, and live entertainment. They have a pretty good beer list, too. The menu items are all meant to be shared like tapas and are fairly priced. The chicken empanadas were delicious and probably my favorite item on the menu.
(4)Barbie V.
Artful place! My reservation for party of 16 was ready on time when I walked in. The food was DEEEEELICIOUS! Small plates for men but for women it's perfect! The specialty drinks are a bit over priced! Love the white sangria. Would of love to sit outside but summer in Miami is so hot! Their chocolate cake dessert is to die for! The restaurant was sooooo crowed it felt like the A/C was broken! Overall good food, nice place but a bit $$$ but I guess you pay for the overall trendy place. I heard the bar across the street is cool!
(3)Radsurfbabe L.
Lovely ambiance tasty tapas my tummy is pleased
(4)Cindy P.
Really enjoyed it. It was pouring thanks to SANDY but still managed to have a great dinner outside. Service was eh! Server seemed to be preoccupied but he wasn't rude so it was ok. The food was tasty and came out pretty quick. Nice variety. Scallops were the best, empanadas were a safe but smart choice, the fried cheese (well c'mon it's cheese so how could it be bad and black bean soup was nice and flavorful as well. Dessert was a Latin version of tiramisu and was a great ending to a great meal. Very cool place too. And not cool in that annoying kinda way. But very good vibe.
(4)Tee E.
My friend and I went to Wynwood Kitchen and Bar for the first time, on a Thursday. I say that because it was not crowded, and we were able to see the artwork and hear the music without a lot of talking. After looking at the menu, we opted for a Miami Spice lunch ($19). We had Latin Caesar salads - polenta croutons were fantastic and the dressing was spicy and not enough, but very, very good. For the entrees, we tried the Grilled Chicken, which was tender and the quinoa delicious; and the Vaca Frita, which had good flavor, but not better than the chicken. Tried both desserts - White Chocolate Bread Pudding (which I don't eat, but she enjoyed), and the Coconut sorbet-3 small scoops, which was nice, but could have been creamier. Overall, it was a filling meal, in a relaxed atmosphere, and I would love to go back!
(4)Natalia G.
I'm seeing a negative pattern in previous reviews regarding the food, and I can't help but agree. It's all very mediocre for the price. Lamb burger was way overcooked, brioche bun is awfully dry, fries came out cold, and the 7$ sausage link was burned. That said, I support the attempt at farm fresh, local foods and the artsy fartsy decor is simply stunning. I will come back here for cocktails, but it's a shame that the dining area is so big...
(3)Aman S.
Fast service and every one of the items on the menu were amazing. And we ordered them all. And as far as cocktails - order the Nunca. As far as the portions, they are actually not that small, and I think the price per "tapa" is very reasonable. The service could be a little better educated in making sure that the right tapas are going to the right end of the table, if you are in a big group. A must. Enjoy. I will be back again.
(4)Jeff F.
The ambience is one of a kind. If you sit outside you feel as though your in a modernist painting. The wait staff is attentive and friendly a rarity for Miami. The food is fun small plates great for sharing. The empanadas are a must very tasty and flavorful. The gazapacho is really unique has more of a creamy taste but does not have any cheese. The bacon wrapped dates are great nice combo of smoky and sweet. The burgers are small but tasty nice combination of chorizo and beef. The drinks are creative and innovative.
(5)Ana M.
This place was great. I loved it. The food was just ok... but the ambiance is what make it. They have a great selection of beers and the cheese paltter appetizer thing is good. I ordered the chicken pot and I wasnt really impressed. I just dont car for chicken on the bone. I know- Im picky and difficult. The beet salad was good, but not wow. I ordered a glass of wine- It was bad. I sent it back. Im not ashamed. I used to work in the wine biz. It happens. I'd stick to the beer... and the cheezze. I went when they just opened, so Im sure by now the kitchen is much improved. The service was good. They seemed a bit over staffed, but over staffed is better than under staffed. Did I mention they have great lighting in the bathrooms. Go look at yourself in the bathroom... You'll look 10 years younger.. I swear. Its weird. If you go... go to the bathroom. Im a sucker for good lighting.
(4)Carlos P.
Been here a couple times, dinner, yelp event, drinks, etc. this review is based on their happy hour. Decent drink selection, good handcrafted cocktails, craft beers and wine. The happy hour deals on drinks really aren't that good though. They make up for it by throwing on their chicken empanadas which I could probably eat 50 at a time if it was humanly possible. These things are delicious and addictive, and 2 dollars a piece during happy hour.
(4)Fiona M.
I am a little disappointed. Reading all of the reviews i was very excited to try this place. I give it 2.5 stars so i rounded up to 3. Let me explain... it is not in the best area and i am awful with directions but i was able to find it. The art is beautiful and the restaurant has a nice feel. Service was just OK. Food was just OK as well :-/. I wanted to order the snapper but they had run out! The restaurant was empty and it was a Monday night! So i ordered the chicken which was just OK. I know chicken isn't the most exotic item on the menu but it was the only other option that appealed to me at the time. Good wine list and interesting appetizers. I also ordered the dates and brussel sprouts (trendy food items for most restaurants at this time) once again they are just OK. They are much tastier at sugarcane and pubbelly. Try it for yourself maybe i went on an off day.
(3)Kelly S.
Had a business lunch here last week and was very pleased. Delicious, fresh food and great service. Our waiter Alex was very friendly and attentive. I enjoyed sitting outside. Two thumbs up for a very tasty veggie burger and side salad. A great alternative to other lunch spots in Downtown. I look forward to going back - they offer an extensive drink menu which I can't wait to try!
(4)Rick C.
This is wonderful jewel in the ghetto. The vibe is very artsy but quaint and intimate. This is a great date place. The fact that they have a substantially large outdoor area in addition to a dimly lit interior, makes it a place for everyone.
(4)K H.
Amazing place for tapas and GREAT atmosphere! The place is surrounded by incredible graffiti were we spent some time afterwards taking pictures! The service is absolutely great also. We ordered ropa vieja empanadas, which were amazing, queso frito, and bacon wrapped dates! For entrees they have great skewers, and I ordered the grilled chicken which had a lot of flavor with a quinoa, cauliflower puree. Quinoa is not a side order that has much taste but they managed to make it as tasty as I've ever had it!
(5)David Y.
Great dinner! The art and music were an extra special touch!
(5)Tony M.
Amazing place. great service.... amazing food. had my birthday dinner there recently.. had a party of 15.. reservation went smooth... we got seated immediately our waiter was kind and excellent & very attentive... our glasses were always filled and our food came out in a timely manner. Food was phenomenal. i would recommend this place to anyone. amazing ambience. definitely 2 thumbs up & i will most definitely be coming back. thank you WKB for making my birthday such a great time !
(5)x x.
we were in miami for art basel and were driving around looking for the wynwood walls and hit the jackpot just as the ol' iphone was about to die. the wait was long but ok as i stood by the socket charging and sipping drinks looking at the entire bar made of shepard fairey and the dining room full of christian awe. the drinks are named after different artists. outside there were entire walls of murals of various artists like kenny scharf and shepard fairey. heard these were funded by jeffrey deitch. food is cuban - really dug the figs wrapped in bacon, the empanadas had a great crust and flavorful beef filling and the sauteed mushrooms were great. definately could see myself hanging here if i were a local post art walks.
(4)Issam S.
It was an unexpected night my girlfriend and I and really this place as just completely different than any other place we have been to. We have experienced the best of the northeast including NYC and Boston also DC but now that we live in the design district in Miami this place really made us feel amazing. There was a band from Venezuela performing at a really amazing level of music and my GF and I just had a blast. The server was fantastic with perfect timing and service. Although we paid a little over $150 for 2 people with a bottle of wine I felt like they deserve every dollar since it has been an amazing experience. I would definitely suggest this place for a groupd of friends for drinks and great food. Also amazing for a date or couples. Great work Wynwood kitchen and will definitely go back again..
(5)Maite H.
The art and atmosphere make this place pretty cool. Sitting outside with the breeze while admiring the walls is impressive. The food was mostly tapas style but overpriced quite a bit. We ordered a tropical salad that barely had avocado and was just ok. The ropa vieja empandas were ok, I think they had a bit of an unexpected kick to them. The calamari was descent. I wish this restaurant had more filling entrees. Perhaps some gourmet sandwiches??
(3)Tania H.
Spotty location for such amazing visual stimulation. Take a couple minutes to wander around the garden before eating - it's worth it! The place itself is quite spacious and very accommodating for large parties. Altho it was a Friday night and our reservation was for peak time; the place was half empty (which is never a good sign) but the staff is extremely gracious from the hostess, maitre'd, bartender & our waiter was very helpful and entertaining. We ordered family style so that we could all share and try various dishes. So after we were all seated and had our libations in hand....we ordered roasted peppers drizzled with some EVOO (served with parmigiano reggiano) - mussels & clams in white wine broth, and the black pepper calamari. This was the star out of all the appetizers! For the entree's we ordered the snapper over corn medley, scallops over polenta, and spare ribs that fell off the bone!! The polenta was done exceptionally well - crust on the outside and very smooth inside. The ribs were the star in this round though....delish! Our accompanying side order of bok choy was perfectly cooked. All in all it was a great dining experience including the company & will definitely go more often :-)~
(4)Daniella S.
Really big place. A good spot to have a seat at the bar and grab a drink pre-whatever else plans you have. Not a place to end the night.
(2)Rhena S.
I wasn't sure if I would like the food but when I got here I was pleasantly surprised. Everything I ordered was so good. I got the Latin Caesar and it was really yummy. I also ordered the Gambas al ajillo which is basically garlic shrimp and it was really good. My boyfriend ordered the empanadas and omg they were soooo delicious, best I everrrr had. The portions are really small. Great place to go with friends.
(4)KiMbErLy T.
OK so we came to celebrate a Bday! Eye Factor very appealing... Food: we had the Calamari ( Very Good/ small portion) Fried Artichoke (A must have ). Drinks: DO NOT HAVE THE SQUID INK DRINK, The Gin drink w/ jalapenos was very good! $$$$$Pricey at $60.00 per person for ( a sausage and the WORST Mac & Cheese)* Mac & Water or Milk? I didn't taste any cheese... and Penne pasta was Hard NOT Aldente. Service was good, and we were there on the Sunday of Art Basel, the place is very cool and thankfully there was parking:~) I'd go back for a cocktail but will eat someplace else.
(2)Rod D.
My faviourite spot in wynwood. Cool people work there AND eat there the shrimp skewers & beer selection is some of the best in dtwn second only to DRB. I love coming here I always leave satisfied and witha smile on my face. Maybe more of a smirk and a full belly. Definitely would recommend to my friends. A great place tog grab a beer and have a quiet dinner/lunch. The menu isn't cheap but not to expensive either. Beautiful decor and a great menu a pleasure.
(4)Oscar A.
Very artistic being that it's in the art district. Great atmosphere. Great food. I had the chicken palliard. Chicken was excellent, tender and juicy. It came with roasted red potatoes and string beans smothered in garlic and rosemary. Overall I recommend it
(4)Elle P.
Ummm not. This place is terrible. Food is clearly not the star, the ART is. I can't say I had a very good experience but the art is out of this world! Sorry, been there twice and haven't been impressed.
(1)Andy L.
Set in the middle of an area slowly being reclaimed by the art community, Wynwood Kitchen & Bar is a large restaurant with an even larger outdoor area, only a portion of which is currently used for dining. The exterior walls of the restaurant and the walls ringing three distinct outdoor courtyards evoke an inner city feel with street art murals and graffiti. Keith Haring would be proud. Wander around the courtyards and more than one person can be seen photographing a completed wall here, and a work-in-progress there. The two interior rooms, the bar and the dining room, stimulate the senses with large, bright, colorful art. It would be difficult to find an art gallery the sheer size of Wynwood in even the edgiest parts of New York or LA, but you certainly feel like you have been transported to another place after only a few minutes at Wynwood. We got there early, on what became a very busy Saturday night, so our waiter had time to walk us through their new proprietary cocktail list. We tried the Ryan McGinness ($12 - a combination of whiskey, vermouth, apricot brandy, southern comfort and lemon bitters), a Ron English ($13 - 2 rums, coconut puree, pineapple juice and mint), and an Aiko ($14 - Pimms cup, tequila, triple sec, lemon & lime juice and a muddled cucumber/cilantro combination). All were interesting, but did not offer very refined flavor combinations; the room promises a sophisticated experience, but the drinks we tried would be more at home in a hotel lounge. No one at our table opted for a second drink. For dinner we tried chicken Ropa Vieja Empanadas ($9), which were deep fried and accompanied by a cilantro cream. I prefer my empanadas baked, with relatively thin pastry. These were good, however, served warm with soft centers filled with shredded, spiced chicken. Medjool Dates ($11), stuffed with almonds, wrapped in bacon and served with a light citrus vinaigrette were a savory-sweet surprise. Pan Seared Snapper ($15) was served atop a corn salsa with a little fennel salad. The crispy skin snapper was nicely seasoned and went well with its accompaniments. Grilled Octopus ($10) on skewers could have been a more generous portion, even for tapas. The octopus was tender and perfectly augmented by the olive tapande that was spread over it. Queso Frito ($9) was a slab of cheese, fried and topped with paprika sausage and a mustard based sauce that overwhelmed the cheese and probably should not have been there at all. This was our least favorite dish and perhaps the restaurant will modify or eliminate it as they fine tune their new menu. Mussels & Clams ($15) was served in a cream-based broth with sausage, celery and caramelized onions. This was a nice variation of the popular bistro dish and the caramelized onions really set it apart. Braised Short Rib ($15) was served in a cumin-based sauce which was overwhelming. A relatively plain sauteed spinach and herb salad did little to tame the strong flavors of the sauce. Once again, the room promises a sophisticated, creative and perhaps edgy experience. Nothing on the menu really pushes the envelope, however, although many of the dishes are executed well and are enjoyable. We had a bottle of 2008 Masi Campofiorin Valpolicella Ripasso ($42, retails for less than $20) which was a good accompaniment to the various dishes that we tried. The wine list is filled with lots of moderately priced selections from Italy, California, France and South America. A bottle beer list is impressive, less because of the number of choices and more because of the thought put into making the selections. (Next time I intend to try a 25.4 oz Unibrew "La Fin du Monde" ($18) from Quebec Province, Canada). Service was very good the night that we were there. Food came from the kitchen at reasonable intervals, empty plates disappeared promptly and our waiter was always there with a recommendation or two. We stopped at the bar for a night cap after dinner, and had a generally good experience. Service was good and stools were available. Purists beware: they do not have coffee beans for your Sambuca straight up and they do not carry many liquors (one in our party asked for B&B and received a confused expression from the bar tender as a response). Valet parking is $5.00. The area is still pretty dicey, so DON"T drop the top on your way to dinner and DO entrust your car to the valet when you arrive. Wynwood Kitchen & Bar should have 5-stars based on the thought, care and work put into so many aspects of the restaurant. Perhaps Chef Miguel Aguilar and the rest of the kitchen will rise to the challenge.
(3)Nikki C.
Great place for a drink and to look at some art but the food is terrible. I ordered three entrees and all three were very small portions and terrible. The desert was even worse. I recommend just having a drink there and moving on next door for dinner.
(2)Theo H.
Visited Wynwood on the first second Saturday of 2011 for a friend's exhibit and dined at the Kitchen and Bar midway through the evening. This place is excellent for a large group as the outdoor tables are all communal style and the tapas were great for passing around. Our top three appetizers were: Lamb Skewers, lamb sausages and fried artichokes. While we shared a bottle of white wine, the selection was fantastic! They had so many excellent bottles and all were very reasonably priced. For desert, we tried the homemade oreo cookie and the chocolate cake with vanilla ice cream. Personally, I much preferred the cake to the cookie. As for the ambiance, I love Christian Awe's paintings and the diversity of the Wynwood Walls. When in the Wynwood, this is sure to be my go to spot for a sit down meal, otherwise you'll find me ordering at one of the food trucks.
(4)Juan Jose D.
Ok, let me remind a Yelp Golden rule: If there are several Elite and experienced Yelp members reviewing an establishment low, it doesn't matter how attractive the place can look, don't waste your money and listen to your experienced fellow yelpers and go somewhere else. Well, that happened to me last night, I completely ignore the reviews by experienced foodies previously posted and came here to give it a try. I was there with a friend to grab a drink and a bite, we were both excited about this place and were sited outside, the ambiance, decor and overall wall art are amazing, and I thing that is what at the end drives everybody to this place, the menu look...meh, a little bit eclectic and not to much soul, we began with some beers and some appetizers, we asked for 3 appetizers and finished them literally in two bites, so I can tell you the portions are very small, and not amazing at all, we had Tuna Tartare, Ceviche and Pork Skewers, and believed me non of them catch our tongue. Then we ordered some more drinks (cocktails) and mains, again, same story, highly priced, not spectacular, just average. In between plates they took a lot of time, even in between beverages, we really didn't care at that time because I was reconnecting with an old friend and that was more important than anything else, but my inner foodie was unconsciously rating everything, and believe me everything but the decor missed the note. I hate to suggest other places within a review, and wont, but really, there are so many options, don't wast your time or money, the experience here is not worth, you can walk inside look at the art and then grab a Pizza at Joe's next door....upps I did it....sorry!!
(2)Elizabeth F.
Love this place This is so unique, the art is amazing, the drinks delicious and the food while not great has some jewels (fried bok choy). Definitely good for impressing out of towners with a different side of Miami
(4)Kristin K.
service was very personalized. Our server knew the menu inside & out made great suggestions. I was with a large group so we were able to order allot of different items & sample each. Desserts were a huge hit. Fish & Chicken entrees were the best. Menu changes often. Decor is really cool, artsy. Make sure you check out the Art Walls outside before you leave.
(4)Brandon F.
Came here with a group and we all ordered off the menu. The portions were extremely small and very over priced. The wait staff was terrible and messed up almost everyones order. The food itself was weak and left lots to be desired. To top it all off the restaurant would not permit separating the check and it left everything very confusing. Due to the confusion, later that night it was discovered that we were overcharged hundreds of dollars due to the wait staffs mess up of all the orders. The restaurant was unwilling to do anything. Do yourself a favor and pass on this place.
(1)Elizabeth S.
I was warned to be careful what I order, some things just aren't all that at this place. Well, I suppose going with someone who has been before may have helped the cause, because my experience here made me want to go back again. The space, though very cool, is a little overwhelming. You're not really sure what to look at since everything is so bright and trying to grab your attention, I suppose that was the intention. It was pretty slow, and we wanted to sit outside, so we were told it would take a few minutes to clear a table. I figured this was because everyone was sitting outside, but no. It wasn't. I'm not really sure what that was about, either way, we were seated before we could even order a drink at the bar. The outside area is pretty, even though it kind of reminds me of the outside area at a cafeteria of an office building. Just kind of a weird vibe, but the murals are a nice touch. There's a large grassy area where, apparently, it's ok to let your children run rampant, as one customer seemed to think. I'm just glad they grabbed the little devil before he could turn the hose on. I suppose eating out presents these types of hazards, you know, getting doused with water or smacked in the face with a remote control helicopter. Food and service were both very good. They actually have a large number of vegetarian options for a restaurant that, at first glance, seems to be very meat oriented. We started out with fried Artichoke app, which was delicious and I would come back just for 5 orders of this and some drinks. Drinks: They have a very inventive drink menu, but I'm not sure if they actually put alcohol in it, because we both had more than one and weren't feeling a thing. I had the Aiko and they were very tasty (Plum Wine, Ginger Beer, Lime, Fresh Ginger). The NUNCA (Sake Caipirinha, Strawberries) was also ordered. They seem to put a lot of sweet syrups in their sweet drinks. On to the Main's: Turkey and Veggie burgers were ordered, Salad was subbed for the fries. The veggie burger was surprisingly good, quinoa and sauteed veggies deep fried to a crisp. It held together pretty well, although charging me $2 for 3 blue cheese crumbles probably wasn't the best idea they had. The side salad was a little more than standard - good greens, radishes, some other veggies that seem unremarkable. It also came with a little scoop of some kind of slaw, which had a bit of an off putting fragrance to it when you first put it in your moth, but ends up tasting ok. The turkey burger was reportedly well seasoned and delicious. Our glasses were always full and our food arrived fast and fresh. I'd go back to see if I had the same experience, and might make it a usual if it lives up to it. The prices are very reasonable as well, except for the $2 blue cheese ;)
(4)Elissa C.
I celebrated my birthday party at Wynwood Kitchen and Bar and it was a fabulous experience!!! I had a party of 15 and the table was set up outside and ready to go when we arrived. We were able to look at the artwork and the ambiance was amazing! The wait staff were on top of service for all my friends. The food was incredible, everything was cooked perfectly including the snapper, octopus, and scallops! Everything is reasonably priced and the drinks are also very good. It was a perfect party and experience! All of my friends texted me the next day about the wonderful time they had. I highly recommend this spot as a date, place to relax or celebrate your special day!!
(5)Ser Z.
The place is Nehru I'll the service tries. Real Ll hard but the food need work. Lots of it Ordered the pork skewer. Sauce was unimaginative Order the cheese steak bu Ills as o Prime rib sliced in a ciabatta w cheese. It was over oiled left on the red light. Uneatable Hamburger looked great. Just looked. Great Give it some time but the e Space is really beautifull The food. Needs overhaul
(2)Ana L.
So I went here with a group of 10 people last night. Before going, I read the reviews on yelp and I must agree that the crispy artichokes are amazing and the service stinks. We ordered are appetizers shortly after we arrived and we had eaten them before the waiter actually took our dinner order. The food took forever to come out so in the mean time I asked for the heat game to be put on the tv in front of me and it took two times for them to change it. The tvs are a bit small so if your not sitting at the bar you have a hard time seeing the score. Our group sat next to the doors that lead to the patio, stay away from this area if its cold outside because you will be super uncomfortable especially since the seats are uncomfortable as well. I was fidgiting the whole time. I wanted to order the chicken curry in the clay pot, but when the waiter advised that the chicken still had the bones in it I ordered the salmon with brown rice and string beans. I wasnt that impressed. My mother ordered the snapper that was on special and that was excellent. She also ordered the brownie for dessert and said it was delicious. the crowd was artsy and there were alot of old people. they did comp the dessert and coffees because of the long wait, which was very thoughtful. also it was very noisy....loud music
(2)Andie D.
The food is very good, the ambiance is super cool, hip, artsy. The service is excellent. I'll go back again and again.
(4)Sabrina D.
By far one of my favorite spots in Miami. It's a hidden gem; hipster crowd and awesome art throughout the restaurant as well as outside in Wynwood Walls. Great place to go on a date or grab a few drinks with friends. I've only had their ceviche and greek salad and both were great. They also have a bar with a couple tv's if you're there to watch some games :)
(4)Noelle N.
This is a great local restaurant and bar. The scenery is straight out of Art Basel with graffiti walls and an on-site gallery. The staff is welcoming and helpful. No egos here. I suggest the Riesling if you are into wine. The crowd is diverse, which you often find off the beach. It is also located near many nightclubs so if you're looking for a great dinner/pre-game location, Wynwood Kitchen and Grill is where it is out.
(4)Daisy C.
Love this place, the people, music, art, courtyard, walls, etc. Wonderful spot to go with friends or on a date. The cocktails are creative and the food is yummy. Delicious hummus, salads, and burgers too. Guys will be amazed at the beer selection.
(4)Margarita G.
I went to art basel yesterday and my friend and I hit up the Wynwood area first. We didn't really know where to start since there were so many people. It was really funny how we decided to go eat at the Wynwood Kitchen and Bar. There was this maze of art that led us to this patio that led us to the entrance of the restaurant. Due to the immense amount of urban art everywhere, I couldn't tell if the restaurant was a temporary event set-up or a real place. Finally when we reached the host stand it made things more legit. It was packed which is nice and when I saw that Barry McGee and Os Gemeos had their own cocktails I got super excited..."Artist Cocktails". We finally got a table and I looked around at the staff. The servers had that Mercadito style uniform (converse, t-shirt, and jeans). I really can't stand this set-up. I think all restaurants should have the servers dressed all in black. They all looked so young too, almost like they just hired a bunch of people in a hurry to fill the place up with staff. Our server came to greet us and I could tell he was pretty busy but he was still very informative and was able to talk about the restaurant with us which was nice. There were glasses on the table which is cute but no auto-water pour. Not cute. The "Artist Cocktails" were no longer available due to the high demand of the drink and how long it would take to make them (should've thought of that earlier). They had one of my favorite beers on the list, Lagunitas Hop Stoopid. I was so excited until the server told me they ran out. Um..the place opened last week. I settled for a Kronenberg since they only had one I.P.A on the menu. The rest were a bunch of Belgian style ales and German Bocks. Not too thrilled about that since I am such an I.P.A fanatic. Very, very long wine list too. I guess that's nice. My friend and I ended up ordering the chicken and beef skewers, the turkey club, a side of mac n cheese, and the calamari. The turkey club came out without fries because they ran out. Seriously? It was a pretty boring club too. The skewers were small but tasty and the chicken skewers came out with this really yummy curry dip. The mac and cheese was ok. I think it was like a penne pasta too and it was white cheese. The calamari was tempura style and tasty. I'll definitely come back. It's a cool place to go during gallery walk or just to go at night to hang out and look at some nice art, have some drinks and aps. It's nice to see a change in the neighborhood. They just need to work on their beer and fry shipment. I'd really like to see the outcome of this place.
(3)fernanda b.
As a local neighbor and my 4th time here, I really want to LOVE it but it keeps falling short. The food is good. Service lacking. I thought at first bc I went on week 1, but feel they still haven't gotten it down. Then yesterday an office holiday happy hour at the bar (which I wanted to really make my go to hang out after work) left me disappointed. Our bartender was not friendly at all. When we asked for menu e gave us 1 to share among 5. Although there's and egg white omelette on the menu, when I asked for a veggie omelette (on menu) w egg whites I got a cold (or indifferent?) response that he had to check w kitchen if they could accomodate me. He never came to tell me if they could or not. Fortunately a much friendlier bartender ended up stepping in. Overall the amazing space, great Art and tasty food was a bit oveshadowed by a lack of hospitality and service Too bad. Not sure I will give it a 5th try. Will prob head to Joeys now that they have a full bar and amazing & friendly staff and consistently good food.
(3)Lauren K.
I was looking for a place close to a friend's gallery showing in Wynwood during Art Walk and was having a little trouble finding something upscale with somewhat last minute availability until I found this restaurant. The location was convenient if you are checking out the galleries and the restaurant itself felt like a gallery with dramatic modern art decor. I made a reservation here for a group of 6 on open table about a week in advance. When I called the morning of to add 3 more people, they were very accommodating even though it was a busy evening. They told me we may have to sit at separate tables but when we arrived they were able to keep us together and seat us immediately (the restaurant was definitely full to capacity that night).This place was great for a large group since it is tapas and easy to share. The service was quick and our waiter helped us order what felt like the prefect amount of food for 9 people. Only minor complaint--the food could have been brought out a little slower since the table was pretty jammed, but we didn't feel rushed to leave. The food was great...the favorites of the group: Empanadas, latin caesar salad with polenta croutons, pork belly and mahi mahi skewers...tried several others all were good and a lot of variety to chose from. Good cocktails here too. Would definitely come back if in the area again. Happy we didn't have to travel far to find a good restaurant.
(5)Joseph C.
See and be seen! Located in the art district, this is a place to be seen. We arrived and the restaurant was busy with a very attractive and hip clientele. A tapas style menu with a creative edge. I had the Shrimp tacos, pork belly and guacamole. Honestly, the food was very good, but this place is not fit for foodies, it is all about a night with friends out in town to see and be seen. Prices are a bit over the top for what its served, but frankly, if you're going out to hang out, it's a nice place to visit as long as you know what to expect.
(3)Larry W.
Cool place in the art district of Miami. Surrounded by unique art and graffiti, we dined in their open air patio. The food is prepared using small plates and meant to be shared. We indulged on shrimp tacos, pork belly, steak, fried calamari and guacamole - all was tasty and well prepared. The service was fast as the plates come out as they are ready. Suffice it to say, we were done eating 30 minutes after we sat. We then ordered two desserts - the bread pudding and the spiced wonton ice cream. Both were excellent and the ice cream even had a little cayenne in it to spice it up. The evening was an experience that we rally enjoyed.
(4)Pauline L.
It was my first time there, the place looks great, very good atmosphere thanks to the art walls. The food was good, not exceptional, the service was good, the waiter was really nice. It was maybe a little too loud...
(3)Juddy V.
What a great place. Food was excellent and service to match. We went around 7pm on a Friday no wait no crowd probably because it's a late night dinning spot. Meet the chef and made you feel like you had known him for years. Will be going back soon and often.
(5)Cris B.
Outstanding food. Went on a Sunday. Service was great. Portions are small and fairly priced so order a lot.
(5)Tammy G.
The food was nit great for t yt? E price. They are more like a 3 stat restaurant but nit great for the area.
(3)Bill B.
I've been here twice. Each time the bar staff is awesome. The atmosphere is very laid back and cool. Great interior design. So far, I have had the Ropa Vieja empanadas which are amazing. I could eat 10-12 of them if I could. The Grilled octopus skewers and chicken skewers are equally awesome. My only complaint is the overinflated price of their draft and bottle beer. I know beer and I know it is very inflated here. $9 for a draft of Hop Gun is ridiculous. That draft should be $6-$7. I am not sure their reasoning for this. I drank one beer b/c of the price whereas I would have drank 3-4 if the beer was appropriately priced. Instead, we went across the street and I got a draft of Dogfish 60 for $4--yes, $4. Management needs to revisit their alcohol pricing. I think you would see allot more in alcohol sales if you did. The place is a 4-5 star if the drinks were priced right. The food is 5 star.
(3)C N.
Good food, but be ready for a wait staff with some arrogance and aloofness.
(3)Lauren V.
My favourite experience in all of Miami. We cruised through Wynwood District on the recommendation of friend and fellow Yelper Mr G. An avid photog, he gushed about the colors and artistry of the area, so on a whim, we tried to find it after a half day walking around Little Havana. We found street parking a ways down from the restaurant, and walked up from the back, entering into a hidden yard of murals through an amazing, fan-filled breezeway. We roamed around taking photos and enjoying the art before stumbling on the kitchen (again, from the back). This was a great intro as we walked through the large, outdoor patio seating. Tapas style meant we ordered about 10 dishes between four of us. Among these were grilled asparagus ($8), elote (grilled corn $7), sliders ($9), tequenos ($16) and scallops with polenta ($15). Pretty pricey ... but all excellent and decent-sized portions for smaller dishes. Between the murals and the gallery, it's a hipster mecca, but most of the diners looked like business associates out for an early drink or late lunch (we arrived about 6pm). Service was friendly and attentive, but with a decided cool-baby vibe, this may not be for everyone. Total bill was about $145 for four plus drinks.
(4)Louie K.
This place has an awesome atmosphere. I absolutely love the decor! The artwork that surrounds this restaurant it's somewhat inspirational. The food, the food, the food. The food isn't lacking in flavor. It its well layered in flavors and greatly presented, which isn't hard since this is a tapas restaurant. I wasn't greatly impressed though. Why you ask? Because the price tag doesn't match. Look I understand inflation and costs (2 years assistant manager in a restaurant), but the mark up on everything is higher than it should be. Maybe it's so high because they're leasing the artwork in the building. I dunno, but the price was the only reason why I didn't give this restaurant a fourth star, and our mediocre service was why I didn't give this restaurant a fifth star. The food is really good here, but other than the decor this restaurant didn't wow me. I wouldn't go back, but I wouldn't discourage anyone from not going here. It's worth the visit
(3)Sophia C.
Chose this restaurant as our last hurrah in Miami and I was not disappointed. Came here for the art walk (stunning murals and art galleries all around the neighborhood). The restaurant itself was covered with art and the outside dining area was connected to wynwood walls. It's the perfect place to grab a bite before or after checking out the 5pointz of Miami (hi New Yorkers!). Food is tapas style so order plenty of dishes to share. Everything we ordered was scrumptious. The 45 hr crispy pork had just the right amount of kick from jalapeño and sat on a bed of cheesy grits so creamy it was risotto-like in texture. The scallops were marvelous as well and delicious with the polenta and feta cheese. Try to get a bit of everything on your fork... And enjoy the taste bud party that ensues. Skirt steak skewer with chimichurri sauce was great as well but nothing outstanding to note. Hamachi ceviche was the perfect mix of citrus and sweet. I can't say no to hamachi. Medjool dates were life changing. I say that because I hate dates (but to be fair I haven't given them a chance, I just lump them with other dried fruits I hate) and this dish had me rethinking my prejudice against dates. They're wrapped in magical bacon. Sadly the order came with like 4 little dates and a big heap of salad. Love the ambience and the food. Pretty pricey for small portions :( and don't expect to drop in spontaneously... The place gets packed so make sure you have reservations! Tip- head to the bathroom 15 min before you really have to go. There's almost always a line during peak times. Four stalls for both men and women....they need to step up their bathroom game.
(4)Carlo V.
Food is okay , too many sauces on everything Prices are reasonable and service is good This is basically a tapas place with a little larger portions but well priced
(3)Kealoha B.
Best empanadas of my life. Worst service. Happy hour is a joke, they just serve smaller servings for a smaller price..(essentially the same price in the end because you have to order more). Only drinks on the happy hour menu are draft beer or wine. Service has been terrible the last few times I've been. I love the empanadas but that's about it. They don't bring menus when you sit down, everyone just stands around and stares at you...it's not their table so, so they're not going to bother to even acknowledge you. The bartenders even lack customer service skills. The hostesses are not cordial on the phone or in person ...and they should be giving you a menu at the door if they aren't going to actually show you to a table. Owners should be angry that they are paying girls to just stand at the door. Wonder how much that's costing them?? The staff is actually scaring away the customers! Managers don't seem to notice anything that is going on. Bottom line the service just stinks here...bad. Disappointing. The food is good but the vibe is terrible. I don't know if it's a good trade off. The fact that all of the negative reviews tend to be service based complaints says that management does not even read these reviews. Frustrating seeing as I actually really like this place but not willing to pay the high prices for such horrid service.
(1)Evelio R.
The pan-seared Florida fish and grilled chicken with quinoa are top-notched and reasonably priced; a rarity for Miami. The place is right next to the Wynwood Walls and has a nice outdoor patio for walking around and looking at artsy fartsy stuff.
(4)Shalizeh D.
Wynwood Kitchen was a fun place for out of towners to have dinner and check out the Wall Art in Wynwood. If you enjoy tapas you will love Wynwood Kitchen. Each dish was good. They bring them out as they are ready but the flow was constant. We literally had a little bit of everything and I was pleased with each dish. The corn and the meat were really nicely done and the empanadas were my favorite!
(4)Gabriel B.
This is the first time visiting this place. I have to say everything was delicious. Every single items was flavorful. We had the fingerlings hash, caldo gallego, hummus and the WKB sliders. Service was excellent.
(5)Larry B.
Before ordering, I read plenty of reviews on what dishes to order. Every single one that hit the table was as good (or better) than I had hoped, so thank you to the yelp community and to our waitress on Saturday night. The two of us started off with the chicken empanadas (not to be missed - the dough was just dry enough that it didn't detract from the flavor of the chicken, which was amazing,) the tropical salad (simple, delicious, a wonderful starter,) and the shrimp ceviche (delicious taste and a very generous portion.) For our meal, we ordered the short rib (a 10! served with a mashed sweeter root vegetable that was out of this world) the maduros (can never go wrong with these,) and the cauliflower (very good, we ordered without bacon, however, and i'm sure that the bacon really does improve the dish.) We couldn't believe how good the food was and the service was as attentive as you could expect on a very busy Saturday night at a restaurant where you aren't paying ridiculous service charges. I will absolutely be back. Had we not ordered drinks, we would have been under $100 and completely full.
(5)Marjorie W.
Right next to the Wynwood Walls, this beautifully decorated bar & kitchen makes for the perfect place to grab a bite while enjoying your day in Wynwood. The 48 Hr. Crispy Pork, Hamachi Ceviche, Ropa Vieja Empanadas, Shrimp Tacos and Pork Belly Skewers are DELICIOUS!
(5)Christine L.
Good food but they charge $2 for 4 chips when u ask for extra. They take your plates away when you're not even ready for them to. Guess it's the area u pay for the area not the food.
(3)Isabel B.
My visit was on 12/26/2014 around 1400 hours. My friend and I stood at the hostess station for 5 minutes before we were remotely acknowledged. But apparently that is the type of customer service you get in South Florida. Our server was polite. Our food came out and the guy with dreads says "Here you go" from behind me as he makes no eye contact and sets our hot plates down. Our dishes were the Vaca Frita and White Bean soup and sweet platains. Platains and yuca were baked to perfection. The yuca laid on top some refried beans which tasted good. The meat, well, indeed when they labeled Vaca Frita it was soaked, smothered, suffocated and served drenched in grease. White bean soup was not salty with delicious herbs. Unfortunately it was not long afterwards when this meal would be regurgitated in the ER. Food poisoning was also on the menu.
(2)Christina L.
Love this place! Great tasting tapas-style food. This restaurant is so fun to enjoy with friends! Surrounded by the Wynwood Walls, this place is also a piece of art itself. Great atmosphere, great food and the Latin-misu dessert is to die for!
(5)J N.
Great food,good music from a live DJ.the miami art throughout the restaurant keeps you looking around and doesn't get boring. I do have to say that the food is great but portions are very small so if its your first time do not expect lots on your plate .
(4)Karen L.
We were exploring the Wynwood walls, and we decided to pop in for some lunch. We ordered the pork belly, queso frito, and the fried bok choy. Everything was delicious! The pork belly was tender and melt-in-your-mouth delicious. The queso frito was surprisingly very good, and I wanted more of it! And the bok choy was very tasty. The portion was huge, too, and we couldn't even finish it. We had a surprisingly delicious meal here, so definitely give this place a try if you're in the area!
(4)Tom A.
Last Friday we gave this place a try after finishing out Happy Hour at the Wood Tavern across the street. The place was packed and there was a wait of about 45 minutes for outside seating when we arrived around 8:30pm. We were more hungry then patient and were happy when we could get seated immediately inside the Bar area. Great atmosphere and ambiance. Service was good and attentive. We ordered Vaca Frita and the Grilled Chicken, both quite tasty. They were small portion as one can expect from Tapa's but enough to fill us up since we were still liquored up from the Wood Tavern. We definitely be back and looking forward to having a table outside by the Wynwood Walls.
(4)Carlos L.
Finally another tapas place in Miami, we had: Gambas (shrimp) al ajillo (garlic): amazing. Baby octopus skewer: great. Potato salad and chicken sausage paired with beer: great too. 48hr pork with cheese grits: pork wasn't the best but not bad, cheese grits were delicious. Shrimp tacos: would have rather have them grilled and not flash fried: nevertheless, very delicious. Service is good, spendy: average dish is $12 and it 1 bite for 2. Great artsy decor and ambiance. Definitely coming back
(4)Rebecca G.
Truly fantastic flavors for good prices with speedy service! You've got me, I'm a regular... Crispy Pork! THE FOOD: 48 hour crispy pork with white cheddar chipotle grits, au jus, pickled peppers - this is a party in your mouth! Must be ordered every time, try it once and you'll agree. Roasted cauliflower sautéed with applewood bacon and caramelized onions - I tried this on a health/guilt trip and was so pleased, cauliflower done to perfection and the bacon and onions gave it a great punch Hummus with pita, cucumber & roasted peppers - this was pretty standard, a safe choice but now I'll be adventurous with every selection THE DRINKS: Very impressive beer selection, mostly bottles with a few on tap OTHER: Water - they refilled so often it was crazy! Website - easy to navigate, menus all prominent and look exactly like the table menus Service - I was there on an Art Basel weekend so the place was packed! Yet our server was there immediately, made great suggestions, and the food was on our table startingly quickly. Wow, this is not Miami service people! Tapas - this menu is designed for sharing, and the portions are large enough that 3 people can enjoy each plate Value - good prices for great food, this is definitely an excellent value meal Venue - huge interior very efficiently layed out, art everywhere gives it the Wynwood neighborhood experience you want
(5)Ben S.
This is a tapas restaurant. All the dishes are small, even the "entrees" in the second page of the menu. All the dishes we sampled were great however! We ordered 5 things and the two of us were full. One of the five was free (pico verde) owing to a FourSquare checkin special. We also got our second round of drinks free from the manager. He proactively insisted upon this after we had to have a less than one minute conversation with a homeless woman who wandered into the patio area. It really was a non issue though, and not the restaurants fault, but nice for the manager to apologize. That aside the patio is such a fun place to have dinner. Part of it is under cover, and part of it is open air with seating on fake grass. For a Wednesday night the restaurant was very busy, on the patio at least, and the patio atmosphere was lively. This restaurant is basically inside Wynwood Walls. Before or after dinner be sure to walk back through the restaurant patio area and take note of the amazing art. As you walk back to your car also note the many painting buildings. Note as of today the parking meters in the area and parking pay box machines are all broken. You can park for free or valet.
(5)Ronney B.
At 1:30 we got on the wait list for 6 people. Wait time, 30 minutes. Acceptable wait time. We were seated and ordered. My father and I ordered chicken. Everyone else got their meals except for me and my father. By 3:00 we had had enough. We were hungry! We all stood up to pay the bill and leave. The waiter and manager apologized and took the chicken off of our bill. I was shocked by the remaining $75 for 4 people to eat tiny, non-filling meal. The manager took another $25 off the bill. My father and I went across the street and got a very tasty chicken platter that came in 5 minutes! The food they got was good, just overpriced and small portions. Points for the manager taking care of us but negative points for the slow pretentious meal.
(3)Lauren O.
Every single Tapa we order was Amazing And the jalapeño margaritas were delicious I need to go back !!!
(5)David C.
I tried a bunch of dishes. Ropa vieja empanadas was OK Latin Caesar was Ok Guacamole was Ok Pan Seared Florida Fish my dad rated it 4/5 Brussels were ok Roasted Mushroom was Ok Chocolate Flan did not like returned it White Chocolate bread putting was good Great service
(3)Maria D.
Can't understand the hype. Went for lunch today. Portions are small. I get it. They're tapas. But please then adjust the prices to match the portion size. And adjust the attitude of our server. So indignant about everything. Very useless & rude. Not even going to dignify this review & talk about the food. There are plenty of other places in this city that I will grace with my presence & pocketbook!
(2)Lyza L.
I've been here a bunch of times and always had nice service and very good food. For some reason, however, what stands out in my memory are the times I sat at the bar and asked the bartender to make me something fun. OMG... three times in particular they did some fabulous crazy concoction with green tea or some sort of exotic bitters and bourbon or rye or I don't know what but they were always DELISH! I need an excuse to go back. Soon. Very soon.
(4)Scott R.
Great food and friendly staff. Good bar w friendly and helpful bartender! The tapas was amazing ... the whole atmosphere and location top notch. I highly recommend this place!
(5)Nancy A.
Ive tried to give this place a chance, have been here at least 4 times. Non of the experiences have been pleasant but one of my gf loves it so thats why we keep going. The tuna is great, the dates are overpriced and the sangria is waterdown. worse part, I am always hungry after having spent 50 bucks per person. last time, while missing plates on our table, the hostess came to bring us the bill and broke my mothers sangria glass (yes it was probably half way) but instead of bringing her a new glass and apologizing they just said "oh that was empty" really?? then what was the liquid on the floor and all over our shoes? in conclusion: great location, good music, extremly overpriced and service is horrible. oh and fyi, if you make a reservation and you are missing 1 person of a 9 people party, they wont seat you and make you wait like an idiot in the small entrance area.
(2)Tarso T.
They should add a few vegan options. They do have some vegetarian though. However, they were very accommodating and "veganized" their dishes.
(3)Sonia A.
Went for a quick lunch with a couple of my friends. First of all, the service was ok at best. The waitress was a little snappy in telling us that the kitchen was almost closed, at 3:30 pm?!?! We order the bacon covered dates which were good. The guacamole was ok, no jalapeño kick whatsoever but ok I can accept that. But the shrimp tacos, yuck! First of all the shrimp was breaded, which I don't like and wasn't specified on the menu! They were not appealing nor tasty. They looked like they were just thrown together with no kind of care. Next time I will skip this place over and head on over to the Wynwood Walls murals! Two thumbs down for me. And I'm being generous with the 2 stars!!!
(2)Katy P.
I really like the restaurant, not only for the food but also for the art. When you go to Wynwood Kitchen & Bar you have to go through the inside so you can see all the beautiful art they have, but then you must sit outside. You will find yourself in the middle of Wynwood Walls. That means that after you munch on things like their tuna ceviche, braised short ribs or vaca frita you can walk around the walls and admire the art. It's an unforgettable experience.
(4)Anna R.
A different place with a lot of charisma and a chilled atmosphere. The place was still packed with people eating at 11 pm on a Thursday. The food was nicely prepared and the menu had a lot of vegetarian options. We had nachos and different small dishes. They were all delicious. Even if you're not hungry it's a cool place to hang out for a while.
(5)Chihi Y.
Wynwood Kitchen is one of my favorite places to dine and grab drinks in wynwood. Every time I've been here, the service was great! The food (braised short ribs) is exquisite as well as the scallops. There's a wide selection of beers. It has an amazing ambiance as well as dining outside looking at the walls; can't be any better! After every meal, it's a MUST to go through the walls! I have always left very satisfied from wynwood kitchen, I recommend it to any out of Towner and local that is in the area.
(5)Yara V.
I made a reservation with open table and they sat us right away. Not even 5 minutes of waiting. The ambiance is really nice and hipster. There is an outside part as well as an inside. The food was really good. Its all small portion plates to share. The mexican elote (corn) was out if this world, as well as the guacamole. We ordered a lot of food and all of it was good. Service is good, parking is easy to find and they also have valet. Highly recommend this place.
(5)Jessica C.
I have been coming here since the place first opened and I am so disappointed. Menu options has decreased to upscale bar food menu with an increase in prices. The bussers had poor manners and brought out the food with as much care as the kitchen staff that made it. My shrimp taco had so much water in it, I had to pour the excess water on a plate before It ruined the shell. FYI, the 2 shrimp tacos for $9 consisted of half a head of lettuce per taco, 3 shrimps chopped up and sriracha sauce with a small piece of canned jalapeño. What a joke.
(1)Jessica A.
I had heard such rave reviews, I finally decided to give it a go. To be honest, at first glance I wasn't too impressed with the menu, but when I asked the waitress for her top recommendation.. I decided to roll with it. The short rib was delicious! Cooked to perfection! I didn't leave anything on my plate. Yum! Definitely my go-to if I ever come back. Nice ambiance. Friendly staff. Make reservations if you're coming on the weekend.
(4)Elizabeth R.
FIRST CHOICE FOR SECOND SATURDAY. On the second Saturday of each month, Wynwood's Art Walk is the place to be, and Wynwood Kitchen and Bar is the place to be seen. Picture yourself sitting snugly in the hip-pocket of the Ãœber-cool, graffiti glitz of the famous, much photographed Wynwood Walls enjoying tapas amongst the pretty young things, creative beasts, and glitterati of Miami's burgeoning arts scene. When it comes to ambiance, this place has it covered. Deceptively large, they've managed to retain a certain coziness by breaking the space into distinct indoor, outdoor, and bar areas. If you are seated on the patio, people-watching is a major plus because there's a constant stream of humanity passing by, posing for pictures, and marveling at the artwork covering every surface of the buildings surrounding the space. As far as the food is concerned, Wynwood Kitchen and Bar specializes in tapas, small plates ideal for sharing. This is great for people who want to try a bite or two of lots of things without committing to a full-sized dish of just one item. The downside is that if you're truly hungry for a meal, you're likely to walk away dissatisfied. Just as you're ready to really tuck into a dish, a dining companion's utensil fork-blocks your game plan. Presentation is super-casual. Most things arrive on little plates without much fanfare or accompaniment. They're delivered by servers in T-shirts and jeans on an "as-ready" schedule. The items I've tried are tasty and trendy, but I haven't seen any REAL innovation yet. Perhaps I just need to explore the menu more thoroughly. We came in at about $45/person with wine--a fair price point all things considered. Although certain aspects of the experience read "dive," the location and the ingredients could easily command a bigger price tag. I'll definitely return to Wynwood Kitchen and Bar for a glass of the New Zealand Sauvignon Blanc and a bite on a 2nd Saturday when my Art "Walk" takes a time out for an Art "Snack."
(4)Kelley H.
Went here with a group of friends a few weeks ago and had a fantastic dinner. We ordered tapas style for the table, any/everything that caught our eye. Each dish was delicious and came out well timed from the kitchen. My friend joked that he was trying to find something that was less than amazing on the menu because everything that we tried was better and better! We were seated outside in the far corner which I blame for the only negative to our experience, the slow service. It took some time for the waitress to come greet us once seated and when our drinks were empty we had to flag her down to get her to return to the table. Had this not been the case this place would hands down deserve 5 stars.
(4)Carolina E.
Great food. The chef Dora's an amazing work with each dish! But there are a bit smaller.
(5)Ale R.
I liked the food. Did not like that it was only tapas. Did not like the fact that you cannot split the check. This is hard when you go out to eat with a big group of friends. Who seriously just carries enough cash all the time to pay for a dinner?
(3)Kristen T.
I had a great experience here a few years back so when friends wanted to go out in the Wynwood area I recommended Wynwood Kitchen.. ehh not so sure that was the best decision. I am in LOVE with the expansive indoor and outdoor seating, the DJ outside and the art on every wall. The restaurant has a trendy, hipster vibe and is overflowing with gorgeous people. It's a great place for a first date, girl's nice out, a birthday dinner, a group dinner with friends... that is, if they can actually get their isn together. I am also IN LOVE with the menu options. They have a wide selection of all sorts of hot/cold tapas. The empanadas are amazing, the 48 crispy pork just melts in your mouth. I wasn't too impressed with only two scallops for $15, and the combination of the feta/tomato and polenta with the scallops just didn't do it for me. My first issue is that we had to wait over 20 minutes for anyone to come to our table- and actually we had to flag someone down to even come over to us in the first place.. even though we were enjoying ourselves talking, it didn't quite lay the foundation for a good dining experience. Next, we were explained the menu was tapas style and the food comes out as soon as it's put in, but we specifically requested the food to be coursed a certain way. That being said, the waitress still put ALL our food in together and everything came out basically at once, so we felt rushed to eat as some plates got cold. As I used to work at a tapas place, I know the correct procedure would be for the server put a few things in, wait 5-10 min, observe the table's activity and put a few more dishes in once they see that everyone is finishing up the first course.. even if the customers don't request the food to be coursed a certain way.. but being tired and lazy, our server, who couldn't even acknowledge us to begin with and obviously not caring about our dining experience, just put everything in at once and called it a day. I'd probably go back if I'm in the area for art walk, but with so many new chill spots around the area, this won't be the place I am gushing over to recommend to friends who have never been.
(2)Danny S.
It's got all my stars !!!! Coming from lauderdale I so miss the real city areas and NYC eateries!! This place is it!! People, music, decor, and inexpensive food!! Service is awesome too!! Wynwood without the craziness of galleries!
(5)T T.
Love this place! Every time we come to Miami, we always make a trip here. Awesome decor, beautiful patio, nice tapas menu. Huge beer selection.
(5)Elizabeth Y.
I finally was able to dine at this place after walking past it so many times during Artwalk events. Came with my coworkers and boss who paid for everything so nothing will be said about the price. My boss and our party just started ordering a little bit of everything so the list will get long, and boy did we get full! I'll keep the list simple The Delicious: Ropa Vieja Empanadas, Maduros, Pork Belly, Braised Short Ribs The Good: Scallops, Grilled chicken The so-so: Fried Bok Choy (i know previous people raved about it, but to me it just tasted like paper. I was expecting an actual bok choy texture, so was really disappointed with it). On top, we had the white sangria which was ok. The server was really nice to us and got us another jar as we had too much ice in ours. If you go along with what I listed under "delicious" you'll be set! Bon Appetit!
(4)Carolina M.
The 4 stars are for the great service and ambience. The food was OK, but very reasonable prices.... So I don't complain. We ordered shrimp tacos, platanitos (the best!), chicken skewers and gazpacho, Latin tiramisu and watermelon sorbet (delis!) . The food was fresh and tasted good... But nothing spectacular. We had a great time, the server was attentive and kind. we'll come back to try something different.
(4)Rebekah C.
5 stars because from the front to the back everyone was great. The Manager Fabio helped me out as soon as I walked up with getting me a menu, and showing me to a table along with the lovely hostess. Sat at a high top for beer and a little food. The bartender Gabby greeted us within seconds, suggested awesome beers for both of us based on our tastes. The runners were here with our water about as soon as Gabby left, then the beers were here within seconds after. Quick quick quick. Mad impressed. Everyone was smiling and nice. Like the light music, the art walk area outside. Great spot great service
(5)Tracy W.
I love this place. The restaurant is set amongst the Wynwood walls, outdoor patio seating spills out onto the AstroTurf "lawn." On a sunny, glorious Miami weekend afternoon, there are few places I would rather be than here. The food is fresh, high quality and so tasty. The setting is engaging. After your meal, walk around and enjoy the artwork on both the walls and in the galleries. The area is thriving with energy and activity.
(5)Rebecca B.
Can't go to wynwood without eating here. Almost every dish,is,flawless. Meat dishes are perfectly cooked and succulent. I've been three times and feel like I haven't even gotten to,try half the menu,,the selections are deep. One miss is the octopus dish, not the kebob but the dish. Octopus is not seasoned and chewy, presentation is not too attractive, I've had much better in this town. A highlight is the amazing selection of wines at amazingly good prices. We've had a full dinner for 3 and bottle Of wine and cocktails and it was cheaper than most places we go for dinner for 2. The artwork inside is pure fun and the patio is a gateway to an after dinner walk among some of wynwoods best murals. You must bring your out of town guests, it's a shows stopper.
(4)Ray M.
My wife and I like GREAT FOOD and this is definitely what we got here... GREAT FOOD! WKB had been following me on #instagram (@RAYMED) for a while and Friday 7/25/2014, I saw their special and I immediately made the decision in my head to go there that night. I picked up my wife from work @ 6pm and took her on a date. I previously called to make a reservation but there was nothing available prior to 9:30pm, so I chanced it and just showed up since I wanted to sit on the patio anyways (which I can't recommend enough). This is what we ordered that night. 1) Hamachi Ceviche: Mango-aji amarillo sauce, red and green jalapeño, red opnion, cilantro, tortilla chips Thoughts: The taste was amazing, but I wasn't too fund of the texture of the Hamachi... It reminded me of Bacalao a little bit... Was it good... HELL YEAH, it was!!! 2) Guacamole: Roasted Jalapeño, red onion, cilantro, house made chips Thoughts: I'm a HUGE fan of Guacamole and whenever I see it on the menu, I must order. The roasted jalapeños totally was the star of this dish. Coupling with the sea salt homemade chips... OMG!!! Delicious!!! 3) Braised Short Ribs: Boniato mash, red wine demi glaze, boniato chips Thoughts: What can I say about this dish? The boniato chips were crunchy and just seasoned perfectly. The boniato mash was creamy, yet it had consistency. I don't like runny mash. But that SHORT RIB! It was like BUTTER.. No need for a knife, juicy, tasty, delicious with the red wine demi glaze... But if you do order this dish... Do not share it with anyone. Be selfish and eat it by yourself... You'll thank me! I can't wait to visit WKB again!
(5)Lawrence P.
I just did not love my single experience here. Admittedly, we may have gone on the wrong day as this area has a monthly (second Saturday) art thing were all the galleries in the area display and the area gets packed with people. The first thing I noticed is how warm the dining room was. Yes it was jam and plenty of people were coming from the street to use the facilities. But, still... HOT! I do not enjoy eating in the heat while indoors. PERIOD! Still, I have to admit this is a well decorated restaurant and the food was solid. Place looks the part. It's "artsy" I guess. We as a group had the empanadas, chorizo hash and calamari which were great. The dates were ok as was the maduros The bok choy and the short rib were solid! Best in show was the queso frito (fried cheese) and dulce de leche dessert on cinnamon toast. And, so, I think at some point we will give this place another chance... maybe. Just not on the second Saturday of any month!
(3)Frank P.
An awesome staple and still my favorite all around restaurant in Wynwood. Enjoy the food and scenery
(5)Elayne L.
I totally overate -- my fault, not theirs! The waitress said "tapas" style so myself and two others ordered two dishes each and that means a serious amount of food. Let me break it down: 1. Empanadas -- amazing and among the best if not absolute best I've ever had. Chipotle thrown into the mix? You cannot even imagine the flavor, you just have to try it for yourself. 2. Crispy Bok Choy -- salty, green and delicious. 3. Lemon pepper fried calamari -- yum! 4. Skirt Steak skewer -- delectable. Perfectly grilled. 5. Grilled Octopus Skewer -- I have to admit I was skeptical about anything made of squid that wasn't fried or cylindrical-shaped and scared of this dish for that very reason but went along with it because a friend of mine really insisted and vied for it. I wound up eating a whole one of those tentacled creatures and surprisingly love it. 6. Mushrooms -- how can seasoned and cooked mushrooms be bad, really? Shepard Fairey and Faile artwork decorates the property set in the midst of Wynwood's famed graffiti art-adorned walls. It's not only an epicurean experience but an artistically cultural one as well.
(5)Evelyn D.
One of my favorite Wynwood spots. Ask to be seated outside, if you like to people watch and to enjoy the weather. With the exception of both soul options, everything else is incredibly delicious. They have this one pineapple drink, I can never remember the name, but it's the reason I fell in love with this place.
(4)Zach Q.
Wynwood Kitchen and Bar might be my favorite restaurant on this Earth. Sadly, I've only been there once and probably won't be able to return for quite a while. I'm a huge fan of street art and graffiti and the Wynwood art district is literally covered for a few block radius. The restaurant has a courtyard with seating with murals by high profile artists. At the time of my visit is was Shepard Fairey and Futura. From the decor to the menu design, this place was awesome. The beer selection was outstanding too. The menu consists of tapas/small plates which made it easy to try a few different dishes. I don't remember off hand what the names of the dishes were but everything we got was delicious and it all went well together. I really enjoyed sitting in the courtyard, enjoying our food and beers while taking pictures of all the surrounding artwork. I wish I could go back sooner.
(5)Roberta A.
Amazing food in a spectacularly art filled space. This place is always packed for a reason. I had the braised short rib that was so tender it melts in your mouth, the 48 hour crispy pork comes with the most delish cheese grits I have ever tasted, and to top it all off the upside down cake is so good you want to lick the plate to savor every last drop of the caramel sauce! You must take a stroll behind the restaurant to check out all the cool street art.
(5)Jayson Y.
Great atmoshpere, great tapas, great drinks and great service. My wife and I celebrated Valentines Day a day early Friday the 13th. Will come again very soon!
(5)Bayan B.
my absolute favorite place to eat! I only tried the grilled chicken with quinoa and the roasted mushrooms and kept on ordering the same thing every time I go, I didn't wanna try anything new because they were so good! the chocolate flan is also very good, it was my first time trying it here and I loved it. The staff is very sweet and the best part is that it's located inside wynwood walls
(5)Shabnam S.
Go here! Even if just to enjoy the beautiful walls and the intoxicating bevs. Go here. And while you're here, be sure to order the ceviche (both types), the Mahi Mahi skewers, and the bread pudding. Take a look at the amazing graffiti and be grateful that there's a venue to house such an important of today's culture. So do what you want, but make sure to go here!
(4)Steve R.
Thursday evening, seated immediately inside. Outdoor seating was crowded. Would be 3.5 stars overall if you could give half stars. Bacon wrapped dates - 4 stars, shrimp tacos - 3.5 stars, black bean soup - 3 stars, shrimp ceviche - 4 stars, guacomole - 3.5 stars (guac is 4, chips are 3). Overall, ok food, good service, but won't bookmark this restaurant for a return trip. Too many other restaurants in Miami to try first.
(3)Gabrielle G.
Wow! Great food! Great scene!!!! Rapper from California! Instagram- theturfchick just left this place! Denise was our server! It was so busy but the service was awesome refills on water were consistent, food came out super fast and hot! We ordered scallops, grilled chicken, Brussel sprouts, sliders, and mexican Elotes! All so good! I recommend the Scallops! Mmmmmmmm to die for! Hope you enjoy!!! Definitely a must try before you leave Miami!!!!!! WKB
(5)Joann C.
I have been meaning to write this review forever but kept forgetting even though I visit every now and then. you know why? food isnt that memorable... I mean its not bad but its not the greatest. The location is great as it is right in the heart of Wynwood and you get to view the Wynwood walls and people watching is just great! But ambience is one part of the equation...my calories are precious and sometimes its just not worth it here. Ropa Vieja Empanadas - Pretty good Gambas al Ajillo - too oily and salty than they normally should be or that I am used to Pan Seared Florida Fish - the fish is well cooked but its just not that seasoned or flavorful. Or maybe my tongue is too saturated from the Gambas. The restaurant is a staple for Wynwood so go ahead and try but just dont have high expectations
(3)Colleen B.
Tapas and art, great combo! Relaxing but posh setting with amazing, flavorful dishes! We had a very large group and sometimes it is very hard for restaurants to keep everyone in the group happy but they went above and beyond here. The staff was really attentive and you could tell they loved where they worked. We tried almost everything on the menu and it was a fabulous range of dishes. Some of my favorite dishes: The only time in my life where I extremely enjoyed Brussel Sprouts. Yes, the bacon and caramelized onions really helped! The flavor and texture was perfect. I literally could have eaten these like popcorn. Flash Fried Bok Choy with soy garlic dressing. Absolutely delicious. It hit the table and was literally gone in seconds. The Elote was literally finger licking good! Basics that were fabulous... Ropa Vieja Empanadas. Chicken with cilantro crema. Gambas Al Ajillo. Saute shrimp, garlic, parsley, olive oil, light and cooked perfect. Dessert. Molten Cake with cinnamon, ancho, vanilla ice cream... wow! The Latin Misu; tres leches, lady fingers, espresso, meringue... yup! Overall such a fabulous experience, I can't wait to head back when I head to MIA next. We had wine so the next time I am def checking on the cocktails. The art was gorgeous as well, the huge blue piece at the time, literally in awe of the size and color. Go check this place out!
(4)Maria O.
Great place for drinks and tapas! The ambiance with the graffitis and bohemian atmosphere is really nice, we highly recommend it. Don't miss the walk around their gardens.
(4)Haley B.
Great tapas place at the Wynwood Walls. The ropa vieja empanadas were awesome. Can't beat the location and view of the walls from the outdoor seating. Cool Shepard Fairey murals inside.
(4)Chris P.
Great beer choices and cool decor. The Wynwood wall is connected with the back patio. So, once you've had a few drinks or enjoyed dinner, you can then go and view the incredible hand painted murals. I would recommend having the St. Bernardus Abt 12 with a Lindemans Framboise. Take the St. Bernardus and mix a little of the Framboise and drink it like a shooter. It's called a red monk, and it's heaven on earth, but be careful because the St. Bernardus is 10.0%. All in all, it's worth the trip, and I will be returning in the future.
(4)Andrea M.
Excellent experience, the best tapas ever!! And the cheff its such a nice guy, he greet me and recomemded me the best tapas¡
(5)Ismael S.
Great food, great ambience... We where received by the chef, an amazing guy, we had a great talk with him. We tried five plates and all of them where good to great. It's just simple, honest Latin tapas.
(5)Ramy E.
Been here before and it was decent. Walked in on a Saturday afternoon with no dinner rush and asked to sit outside for a few drinks. Nope, tables are for food. I said ok we'll order some apps. The fat man hostess up front looked around nervously and then we assumed it would be ok as he was grabbing some menus. He then apparently changed his mind and said the bar area is for drinks. The bar area was completely full mind you and we wanted to sit outside. I'm not sure at what point an establishment thinks meh, F what my customer wants...I'll make him stand in a crowded bar area rather than have him order wine and food and leave a nice tip? Anyhow, that was too much to handle. We left. Will never go back. Food was average at best anyhow. That plus the rudeness. Don't go,
(1)Christine C.
Delicious and fast. Great service
(5)Waldo M.
Great ambiance, delicious drinks and if u come for brunch you must do their chicken and waffles.
(5)Jamil S.
4/5 stars but take it with a grain of salt. I didn't eat a full dinner here: I came here for jus snacks and enjoying the atmosphere. Ok 5/5 stars for the decor, the resturant and the outrageously amazing music selection- the wynwood walls next door and in the back ground is beautiful. I'm not a fan of tapas- don't like 15 plates of food w tiny amount of food on it and each plate is 8.50- but hey to each their own.
(4)Tania G.
well, while the restaurant itself is very inviting and ultra cool looking, the food was ehhh. we wanted to take advantage of Miami Spice, and so we ventured. here's what i had: - black bean soup (basically a can of black beans warmed up with a special little sauce drizzled over it). there is nothing special about this soup. at all. - adobo rubbed grilled chicken. good. just good. - rice pudding. good, just good. there was nothing special or memorable about WK+B, to be honest. my friend (nat g.) had the crispy pork with grits and that was pretty good, i must admit. i'd like to come back and sample other things from their menu. until then, it was just ok for me.
(2)Armando A.
The food was great. The empanadas and the ribs were really good. I was there Saturday and it was kind of crowded so it took a while to order but it was all right. I will definitely go back.
(4)Nella W.
Went on a double date for Valentine's Day. Ummmmmm didnt have such a great experience here. We had a reservation, we got there on time, and when they went to sit us down, the table was taken by another party, so we had to wait on the side until a table was ready, NOT COOL. So we finally sat down and started ordering, i really dont understand the difference between the appetizers and the entres, the size were all the same. And i know they are tapas, but tapas are for sharing, and the sizes were really just for one person. For 4 of us we paid nearly $200 for like 5 dishes. We didnt even order dessert becasue we were already dissapointed!!! If u are thinking of going to this place, do NOT go hungry becasue if you do, be ready to cough up some big dough!!! OVERPRICED!!! The food was very tasty, about the only thing that was good!!
(2)francisco m.
Great atmosphere. Food is good but nothing worthy of culinary admiration. What to eat? baby octopus. Tuna tartare. Empanadas. Hamburguesitas. White choco bread pudding. Do not order a signature appetizer called pico verde...its just chips with a sauce made out chopped veggies...its good but not worth the $8 or so. Drinks? get the tequila jalapeño drink. Thats it. Dinner will end up being over priced...i paid around $120 for a course meal but for that amount i can eat a lot better in better rest. The art scene is awesome, though.
(4)Gaby M.
Did a good your and this was the first place. Beautiful art work inside and outside. Nice and clean. We had the empanadas de ropa vieja, maduros, and the cheese stick. All of this was paired with s light beer and delicious! We cannot wait to go for lunch and dinner with our kids.
(5)Sara M.
I was surprised this place didn't have 5 stars. They had a great atmosphere with indoor and outdoor seating. The service was great and all the food was delicious! Was def more of Latin American style but I would definitely go back.
(5)Brenda P.
It was HOT and HOT! HOT # 1- This has IT factor written all over it. Trending...big time. It was jam packed. Walked in right on time for my reservation and had to elbow my way to the hostess who apparently thought I was invisible. After several minutes of watching her drown in a glass of water because of all the requests being thrown her way she finally looked up at me and then directed her inquiry to the guy next to me. Not going to happen. "I was here first" I said with an added smile. It's not like me but dammit, it was f'in HOT! (as in hot # 2 which I will discuss in a second). She was nice about my objection, took our menus out and asked us to stand behind her. Seconds later a guy came by and took us to our table. As requested, they sat us inside. I expected a little bit of a struggle given the rocky start but glad I was wrong. The place is open and airy but it did not seem that way because of the amount of people that were in there. The bar side was muggy and elbow room only. Thankfully, we were in a booth. Our waitress came by right away and took our drink orders. She was pretty good and was on top of everything. We ordered a couple of pitchers of red Sangria. It was really good and on the sweet side. We ordered: - Ropa vieja empanadas- the ropa vieja inside was delish. Didn't care for the outside shell. It was a little hard for my taste. - Lemon pepper calamari- addicting and delicious - Medjool dates- TINY! tasty but don't care for the almond inside of it. - Chorizo hash- delicious. I wish this came with a side of scrambled eggs. Mmmm. - Flash fried bok choy- So good that one of our friends who hates any kind of vegetable ate it...and enjoyed it. - Maduros- the maduros had the perfect consistency. I was hesitant about the cheese. Overall it was OK but I don't think the cheese on it adds anything. The sweetness in the maduros still overpowers it. - Short rib- tender and perfect. - Churrasco- not my favorite. Undercooked and served with COLD black beans. Eh. - Queso frito- INCREDIBLE and we ordered a second one for the table. - Dulce de leche- crazy good. Served with a cinnamon toast. Had two orders of this. - Chocolate bread pudding- good in a Denny's type of way. - Coconut sorbet- 3 small scoops. Simple but good. Now let's talk about HOT #2. IT.WAS.HOT. As in, sweaty hot. Not just me. Everyone in our group was hot. It made for an uncomfortable dinner. I am hopeful that when I visit on a regular night (and not Second Saturday), this will not be an issue. There are about 5 bathrooms with an attendant directing traffic to them. The line was consistently about 15 people deep. It's kind of crappy that if you are a diner here you have to wait to use the restroom. It would be nice to have some kind of stall dedicated to the people actually dining in the restaurant. Who wants to stand in a line of 15 people when dining? You want to use the bathroom and get back to your table asap! It ruins the experience. Luckily we all waited until the end of dinner to make "the line". Then again, this might be just an issue on Second Saturday and not the rest of the time. Prices are not over the top so that's always a plus. I look forward to my next experience here. Thanks to my fellow Yelpers pointing me here!
(4)Primo L.
Enjoyed lunch here with a friend the other day and started with the hamachi ceviche which was served thinly sliced on a plate with citrus juice and hot peppers. We also shared the burgers and the dates, both enjoyable. The service was quick, the Gewurtztraminer wine served chilled and delicious, and the music was a fun trip down 1990s memory lane. Good lunch spot.
(4)Teresa P.
I love when people complain about how small the dishes are.. this is a tapas place, do your research. Anyway, I've been here a lot, but this visit our server was awesome. I don't remember her name (my bad) but she was pregnant. She was super attentive, brought everything at perfect timing and checked back often. I had the tuna ceviche, very tasty. They have a great beer selection and the ambiance is the shit. I'm over the Wynwood Walls, but it's still nice for newcomers. FAB SERVICE -TPK
(4)C. L.
3.5 stars. Dishes are small but heavy. Recommend getting a table outside. The best thing about this restaurant is the view/proximity to Wynwood Walls!
(3)Monica B.
Don't plan on enjoying your food at your own pace. This is the kind of restaurant that makes you feel rushed. Ten minutes after we ordered, the food started coming in, not as dinner but more as appetizers, since the sides came in before the entrees. Let's get into the portions: Tiny, minimal, fusion food. This really sticks to the idea that each plate must be bite size leaving you wanting more. My husband is a tall, somewhat on the heavy side, big appetite kind o' guy and when he saw his plate his mouth opened up so wide his face looked long and thin. He was shocked with the amount he was served, and we (including him) couldn't help but laugh!!! (This place was not my choice, I left my cell phone at home and couldn't Yelp it before going in!! I tried installing the Yelp app on my husband's phone but no wifi available!) Taste: Bread was warm, out of the oven good with garlic butter and a hint of citrus. Yum! I had the scallops with crispy polenta feta cheese and tomatoes. Not a complicated dish to try to make at home. The mixture of flavors is just right. All the ingredients blend together nicely, nothing overpowering the other. The skirt steak skewers were ok. Braised Short Ribs ( 1"x1"x1" height x width x depth) with a red wine demi glaze, boniato chips (2 chips) and puree (3 teaspoons) hahaha so much for quantity! 48 hour Crispy Pork with white cheddar chipotle grits, au jus (served with its natural juices from cooking) and pickled peppers. Sounds much better than it tastes!!! Décor: This is what you want to come here for! You're surrounded with beautiful handpainted murals that make up the Wynwood Walls. The contemporary urban atmosphere gives it a feel of glamour and style. Overall I would not recommend this place unless you just want to have a drink and enjoy the scenery!
(1)Gabe R.
Damn -- I wanted to like everything just a little bit more. Tacos were good, not great BRussles good, not great Chocolate soufflé was spiced cinnamon -- could have done better as classic.
(3)Kendall B.
Nestled in the heart of Wynwood, this place has a truly awesome menu! Tapas style, the menu leaves little to be desired, as there is most definitely something for everyone. A few of my faves are the brussel sprouts, the calamari, as well as the 48 hr crispy pork (rich but amazing). The dessert selection is enough to send anyone into high-sugar overdrive; the Tiramisu is amazing but SWEET, the flan is crazyyyyy, and the molton chocolate cake looked to die for (takes 20 minutes to prepare so we didn't go for it, but I'll def leave myself some extra time on my next visit so that I can squeeze it in). The service on the other hand, is efficient, but not friendly; on both occasions I had the same female server who was anything but pleasant. I would go as far to say that it was UNpleasant. The outdoor seating is definitely the way to go, with a view of the beautifully painted walls of the neighbouring buildings. If this isn't your thing, there is a ton of seating inside... Bring a sweater either way, tends to get chilly at night.
(4)Mike S.
Came for lunch "on a tuesday..." and had a very good experience. The venue itself is very cool and the food is great! Had the ropa vieja empanadas, guac dip, but the best thing had to be the short rib with boniato mash dish that was spectacular. Service was quick and friendly. Will definitely come back.
(4)Henry M.
The food is delicious. No doubt about that. There's plenty of flavor. Their 48 hour pork is amazing. However, I do feel it is a little overpriced. Some of those items are street food and you can find just as good or better out at some cafeteria in Sweetwater or Weschester. And the difference between a West Dade cafeteria and this place is the price. Items like platano maduros, tequeños, and empanadas shouldn't cost that much. The place is worth a visit and you can't go wrong with anything in the menu. The drink menu is what really makes this place worth the visit. The Inferno definitely has a kick. I recommend it if you have a sore throat. The Guayabera is awesome. Come here for the drinks and maybe the food.
(3)Vanessa P.
Shhhh... I don't want too many people knowing but THIS IS my hot spot! Nights at Wynwood Kitchen and Bar are always great. This place is so cool. The lighting is exceptional! And I am one of those people that believe lighting sets the mood. This place is for the hipster in you. The crafted cocktails are AMAZING! My favorite is the Wynwood Inferno (Don Julio, jalapeño, lime and everything nice). I have tried pretty much everything on the menu (minus the shrimp-I'm allergic) and my mouth waters at several items... Can we talk about the Hambugersita (I like things with a kick)?! Their dates which I've been known to order second and third rounds of with the arugula salad! Their ropa vieja empanadas (a favorite growing up) and their calamari! If we end up going together chances are for your first time you're going to have to be compelled to try all of the above. Dessert is a prepared by the order chocolate molten that will willfully jump at the chance of waiting the 10 minutes for its delivery. You feel like art when you're here because you are surrounded by art and beauty! The Wynwood Walls are right there. Once you're done with your yummy feast, walk around and explore. A night at WKAB is a feast of all the senses! It's a favorite of mine-without a doubt!
(5)Monica S.
Years from now, we'll look back upon Wynwood Kitchen + Bar and recognize this creatively brilliant art-restaurant as a pioneer in what's otherwise become a booming cultural mecca. If all goes well, we won't find Five Guys (I do love a good cheeseburger though) but rather a crop of hyper local businesses that carry the Miami spirit forward. Waxing lyrical aside, I really like Wynwood Kitchen. I love Tony Puche and Chef Miguel Aguilar. But there's also Alex, the handsomest hippie bartender out there. You'll easily find yourself chatting about good vibes and all sorts of positivity with him. Gotta love that! Ok, now the food. Chef Miguel Aguilar happens to come from my favorite restaurant in Philly, Cantina. After falling madly in love with the platanos machos, it came as no surprise: these were the mere things that had me frequenting Cantina in the first place. The ropa vieja chicken empanadas are a can't miss and the flash fried bok choy slays. It's a good spot for some light bites and cocktails if that's what you're in the mood for. Plus, their happy hour scores too. If only I could get Miguel to have them offer those cheap pitchers of fruit puree margaritas Cantina-style. You know what I'm talking about, Chef! Food and drink aside, you've gotta love the impressively curated digs. Surrounded by Wynwood Walls and in the thick of this neighborhood's pulse, WKB is a no-brainer pitstop.
(5)Lyn B.
Great atmosphere, food delicious, great selection of beers!
(5)Leilani D.
I've had dinner here a couple times, and drinks another couple of times, and really nothing stands out. The food and drinks were both mediocre (nothing was very good or very bad), and probably a little too expensive for what they were. If I recall, the service was also kind of meh. I give it 3 stars simply for the location/setting/ambience - it's pretty cool to eat outside in the middle of the Wynwood Walls. I'd say it's a good place to take out of town guests if they want to see something a little different - but I probably wouldn't come back here on my own.
(3)Brian C.
Food is delicious, great ambiance, and the art is absolutely amazing. Highly recommended.
(5)Henry H.
I was luckey that I went on a quiet day. Food was clean and looked pretty and everything came quick. Really need to go to this place a few times to be able to give an accurate review but for my first time they did prerty good.
(4)Dennis M.
Hype-o-Rama. I get that it's on a nice property overlooking really expensive gallery's but this place is a total "seen and be scene" restaurant. Only issue is, the food is not to be seen. It's a tapas style place and the prices are pretty appropriate for what you get. The only decent dish we had were the Chicken Empanadas which isn't really that to fuck up. The brussel sprouts were some of the worst I've had in memory. Soaking in a caramelized onions juice with some bacon bits, poorly executed and really runny and heavy. We shared the pork belly and octopus skewers and bacon dates, all nothing to write home about. If you're for looking for a hip, loud, scene place, then this is your spot. Just don't expect much on good/service.
(2)T.C. C.
Had dinner 11/22/14 with friends whom were visiting from Pheonix, AZ. We had a fantastic time! Great atmosphere, great service, and the food was delicious! Will definitely recommend to friends, both locals and tourists!
(5)Krystle L.
We really enjoyed the atmosphere and really enjoyed sitting outside! We had ordered 3 different tapas and everything was delicious! The server was very nice, but it took forever to get our coffee, but desert was amazing...it was a chocolate molten cake!! We wil def come back again with friends!!
(4)Jesus V.
This place is in the heart of this new hip miami neighborhood. For food we had ceviche, queso fundido, pork belly, shrimp tacos and the coconut and white chocolate desserts for a crowd of 5. We also had drinks (do not recommend the cider though) and the service was good. Make sure you hang around the walls!
(4)Prentiss J.
Did not tell me that the food does not come out all together......so I'm setting here while my partner is eat. Food is good.... But the service sucks!
(1)Danielle S.
Great food and great atmosphere service is always top notch I come back all the time and that's not bad accident I love Wynwood kitchen and bar :)
(5)Sara H.
The atmosphere is cool and the service is friendly, but the food is lackluster at best. This wouldn't be a problem, but the word "kitchen" in their name sort of makes it seem like they might actually have one...with some devices with which to make delicious food? Anyways, we ordered the guacamole (bland), the tequenos (also bland) and the flash fried bok choi (pretty tasty but WAAAYYYY too salty) and left feeling full of salt and uninspired. Maybe they should just stick to what they seem to do best; "Wynwood Bar" and leave out the "kitchen" part...
(3)Holly M.
Love this place, amazing environment next to Wynwood Walls. Happy hour is super cheap and will fill you up. Didn't have an issue with service.
(4)Evette A.
I was fortunate enough to come here with a friend during the free pre-opening. When I walked in I was amazed at the artwork all over every wall. There were some beautiful paintings. We had a late reservation and were seated fairly quickly. When we sat down, were were quickly greeted by our waiter. We ordered a round of waters and started reviewing the menus. For as nice as this place looked, I wasn't impressed by the menu. It was a little diner-ey for me. Whatever, it's free so I can't complain. As we waited for our waiter to return with our waters and to take our order, friends of the friend we were with came and told us to be prepared to wait a loooong time to get our food. They had a reservation for 6:30pm and were just leaving at about 10pm. Due to our waiter taking about 40 minutes to bring us our waters, we kinda figured that our on our own. Finally, someone other than our waiter served us waters. Yessss! I was dying of thirst. Now where was our waiter to take our order??? He finally came back and we ordered the hummus tray and the tuna tar tar as appetizers. Since we knew our main dishes would take a while, we ordered them as well. There were two lamb burgers, a flounder and a lamb pot was ordered. The hummus tray was great, however they could have brought more pita slices out as there were 3 different types of hummus to eat and there was a good amount of each on the tray. We attempted 2 times to get some pita bread, but it didn't come out until we were finished with our dishes. The Tuna tar tar was great as well. Surprisingly, our food didn't take too much longer. However, they only got 3 out of the 4 dishes correct. The 2 lamb burgers came out along with the flounder, but instead of my lamb pot I got a mussel pot, which didn't look like it was too much of a portion so I sent it back for what I originally ordered. Our waiter told me I ordered the mussel pot, but I didn't so he acknowledged that it was his mistake and stood there staring at me for about a minute before I had to explain to him I wanted the food I originally ordered, He seems reluctant to put in the order initially, but then conceded. While I waited, my friends were generous enough to share their lamb burger with me, one with blue cheese and it was really good. I tried a small bite of the Flounder and it was also really good. Everyone pretty much finished before I finally received my dish. The lamb pot had really good flavor, but the lamb itself was not as tender as I expected it to be. I'm sure it was because it was almost midnight and I pretty sure the meat was pre-cooked. We were told to order the grilled cheese sandwich from the friends of friend as they said it was one of the best items on the menu. That, of course, didn't come out until we were about to leave. As full as we were, we attempted to try it. It wasn't anything special...buttered toast with cheese, bacon and tomato inside. Something I could very easily eat at home. Knowing that this was only about the 2nd day they had opened the doors, there will always be issues with the wait and the food, but I don't think I will be coming back. The ambiance I have to give 5 stars, but the menu and the food is mediocre.
(3)Ross B.
I thought the atmosphere and service was good however I did not like the food. In fact, I got extremely sick from it. I will not be going back anytime soon.
(2)emmy a.
The service... Sucked! Slow! Very slow, 3 hours slow. The food ... MEH! :/ my burger under seasoned. Really? how do u mess a up burger! Not worth the wait. The ambiance ... it busy, very busy a lot of people and nice decorated, a pity the food and service sucked. The ONE REDEEMING THING - TUNA TARTAR
(2)Ruben P.
It was mid-week evening and my wife and I decided to start searching for a place to dine and have a moment. We are into healthy, organic-type of food which leave us with very few places to eat around Miami area. I do have to honestly say that we are kind of orthodox with what we eat (and what we pay for food and service). Not to the extremes, but we have points of comparison since we are well-traveled and well educated in terms of nutrition and the culinary arts. After some places we were checking out, we decided (since we were captivated by the graffiti and art atmosphere) to pay a visit to Kitchen and Bar in Wynwood. The setting is appropriate and as I said before, captivating: it is always nice to dine while looking at art (specially outdoors and looking at very interesting urban art). This said, we took a look at the limited menu they have. This place is more a tapas-rip-off type of place, where you pay $12-$15+ for a plate that is a joke (a bad one actually). Nevertheless, we decided to stay. We order the tapas they have with octopus. 'STAY AWAYYYYY' if you do not want to get sick!!! It was spoiled seafood! We ask the server to smell it and I noticed, it was so bad he couldn't actually smell it. He return and said, no problem, we are going to take it out of the check! It was really a bad experience that cost us $40+. I do not recommend this place to anyone. Don't let the walls and the art fool you. You can still enjoy the walls without eating spoiled food.
(1)Yvette O.
I am giving this place 3 stars because of the ambiance. The art and vibe of this place was just great. Now. Food wise I would give it if anything 1 star. I was not impressed and actually very disappointed with the menu selection as well. I would come here again for drinks and desserts just because the place is really nice to look at.
(3)Veronica C.
I would give it 3.5 stars as the service was not the best, but the food was very tasty. The place is a total art gallery..from their outside walls adorned with awesome works to the inside of the restaurant full of things to browse upon. We had several different plates when dining the other night. Amazing almond stuffed bacon wrapped dates! I had the snapper which was very fresh and tasty. I think all of the plates ordered were thoroughly enjoyed by my whole party. I will hopefully have a chance to be back again and try another set of innovative dishes.
(3)Jana C.
I love this place and it feeds my appetite not only for food and drink, but for street art and murals that i adore so much. The concept is cool, and it is a huge space with high ceilings, offering indoor & outdoor seating by the Wynwood Walls. It helps put the spotlight on awesome international street artists that tend to elevate the ordinary to the extraordinary. With beautiful cocktails (aptly named after the artists) and delicious tapas-style food, this place is one of my favorites in all of Miami.
(5)Ashley S.
I'm not exactly sure how my friend was able to score a reservation for all of us on the Saturday in the middle of Basel, but it worked and I have no complaints. I was really excited about checking the place out and stumbled upon it on Friday night after checking out Wynwood Walls. We had a reservation for 8pm for 10 people, we were sat within 15 minutes of arriving...damn impressive considering the craziness going on! Prior to sitting down, our group got some drinks at the bar. I ordered the Ben Wolf, but the problem is I don't really like gin yet I was still drawn to the concoction. Upon arrival and a quick sniff I thought, no way I'm gonna be able to drink this...but the sake nicely offset for an enjoyable cocktail. But with the other signature cocktails, I think I would order something else next time. This entire place is just awesome--loved the t-shirts on the staff, the coasters, and the dramatic blue vs. red on opposite walls in the main dining area. Seriously incredibly cool! We ordered a bunch of appetizers for the table: crispy artichoke, tuna tartar, cheese plate, and a sausage to name a few. My favorite was the artichoke--I love artichoke, but not when fried. This was an exception: the sauce and light breading was to die for!! I ordered the braised lamb clay pot--awesome. The lamb was perfectly tender and the sauce had the perfect amount/combination of mint and spice. One of my friends had the ribs--the bbq sauce says that it is the "house-made," well, whatever is in it--I WANT IT!! The ribs were perfectly cooked and some serious delicious heat! Not a single food complaint at the table. The only reason for 4 instead of 5 stars was the service at the end--granted this was Saturday night in the middle of Basel, but....it took far too long to get the plates cleared from the table and to get the waiter back for after-dinner drinks or coffee. But other than that--can't wait to go back!
(4)Megan M.
I'm between a 3 and 4 star on this place, but I'm giving them a 4 because of their potential. I will go back to see how things progress with the restaurant over time. Visually, this place is so incredibly appealing. I love the art and overall atmosphere. Service was also amazing. Our waiter, Mike, was attentive and so friendly. He really took the time to talk to us not only about the menu, but we also made some small talk. We ordered the crispy artichoke hearts. So good. The dipping sauce that came with it...even better. It was tangy and complemented the crispiness perfectly. We also ordered a side of the potato croquettes. It's a decent sized portion for 6 bucks, but lacked a little flavor. It was like fried mashed potatoes. Adding a little garlic to the potatoes and/or having some sort of sauce/gravy would make it perfect. We also split the Curry Chicken Clay Pot. At $14, the portion was enough for two, but I didn't enjoy it. It came with "jasmine" rice, which tasted like plain white rice. The sauce that the chicken was in really lacked the curry flavor that was described on the menu. It was sweet, and wasn't what we were expecting at all. The chicken was moist though, so tweaking the sauce could save the dish. We ended the meal with a brownie. It was a little dry, but not bad, and the ice cream and caramel drizzle on the side made for a nice end to our meal. I will definitely come back. The ambiance is impressive for out-of-towners, and I can see coming with some friends for drinks and some of the small plates. I'm eager to try some of the other dishes. It's still relatively new, so with some time, I think WKB could end up being a great restaurant in the area.
(4)Lindsay P.
Let me start with the positives: Fun atmosphere, cool artwork, friendly servers. Now on to the food: TERRIBLE! I went with 3 other people and nobody liked their meal. The food was so bland that we asked for hot sauce to try and make it tolerable. I had a vegetable stew clay pot that completely lacked flavor. The veggies were the kind you get from a freezer bag of mixed vegetables. Not acceptable for $14! The other clay pots that my friends ordered were equally as bad. Appetizers were OK but very small. We sent back one mixed drink because it tasted terrible. For a place called "Kitchen and Bar," I was expecting big, bold flavors and yummy food...none of which we got! We left very disappointed, to say the least.
(1)Julio M.
I only came for drinks at the bar. Bartenders were funny and atmosphere was pretty cool. I enjoyed my time and drinks here.
(5)Michael S.
Good food. Absurdly overpriced, even by Miami standards. Not worth it.
(2)Cassandra S.
Food was good. Ambiance was awesome.
(3)Andrew J.
I am a huge supporter of the Midtown/Wynwood/Design District restaurant scene. It's urban, fresh and real! Wynwood is Miami's authentic warehouse district, and it is definitely edgey. WK&B and the Wynwood walls is a fantastic oasis right in the middle of it. Came last night with a group of 11. It was a beautiful spring night and the outdoor patio was packed. The extremely friendly and attentive staff put some tables together inside to accomodate us. The crowd was hip and the vibe was great. Everyone in my party enjoyed their food and the water glasses and bread baskets were always full. At the end of the meal, our server Quentin brought us all seperate checks (without having to ask) which made the task of cashing out nice and easy. Check it out!
(4)Zahira A.
I dined there last night and I have to say I was fairly disappointed! Aside from a large party of 16 or so guests, the place had many open tables.. yet our service was lacking. Every time our server came to the table she practically ran away before we could make any requests. I literally had to ask her every single time if I could order something! I have never gone to a place where my server didn't ask if we were ready to order. She just kept saying "I'll come back when you're ready." Well, how do you know if I'm ready or not if you don't ask? Weird. We ordered the tuna tartare as an appetizer which was okay. For entrées, we ordered a beef burger (medium-well) and a Tuna club sandwich, which took forever to come out! It was ridiculous the amount of time we had to wait, considering the restaurant wasn't even that busy. My burger came out CHARRED, well done, and dry. The mushrooms tasted and looked canned and were sparse, the "caramelized" onions were just barely sautéed, although I must say the french fries were good. I have another dinner party at the end of this month there so hopefully they can redeem themselves in the food department because the place really is beautiful and does have a great cocktail/wine/beer selection.
(2)Disco S.
I wanted to give it 4.5, but couldn't give it only 4, so here we are. Very inventive and fun tapas style menu. Great atmoshpere location, service, etc. Great place for a date or a smaller group. Enjoyed the dishes but they were all very small. It's also easy to run a sizeable bill if you're drinking too, but hey don't come here if you're cheap - you're paying for the whole setup. I will continue to go back.
(5)Stephanie A.
food was good, not the best but good. prices were fair, drinks were good and unique but a bit pricey- $14. the white chocolate bread pudding was amazing tho!! service was fast and god and its a great place for a large group! nice ambience and great location if you dine during art walk! all in all i would def come here again.
(4)Robin P.
You can't go wrong at the Wynwood Kitchen and Bar. A friend and frequent visitor to Miami took me here for lunch a few days ago and it rocks! The food is wonderful and I love the fact that everything is shared with each other. The music was great and the art in and outside is fabulous...do yourself a favor and check it out!
(5)Dan L.
I have to say that my experience at Wynwood was good. Service was good. Food was good (black bean soup was solid though). The decor is great and even though I didn't take advantage of the outdoor area (too humid), it looks amazing out there. I'll go back for a nice drink (I had some sort of quadruple whiskey concoction that was delicious and had a nice kick). Problem for me, and why this nice addition to Wynwood wasn't better was that the live music, while good, was way to loud and distracting. My chicken entree (can't remember the name) was average. I was expecting something better after that delicious soup. If I were to go back again, it'll be for a nice drink and to hang out viewing some fine artwork.
(3)Juan K.
The environment and service was good. I went during an art walk and this place was packed! I guess its also due to the fact that there's not that many restaurants around that area were you can sit down and eat. The way this restaurant works is that they serve you small sized plates..so the price is a bit expensive for the amount of food you get..The food itself was OK, I would have expected the food to taste amazing, given the fact that they are small bites and high priced.
(3)Martha P.
I love this place, but they charged me twice and im still waiting for my refund. Last day i went there they rushed us to order cause the kitchen was closing at 10, we were a party of 7, at 10.10 pm we asked if we coul order something else they said No. The food is ok, the place is beatiful . The almost kicked us out @ 11, we had a reservation for 9,30 pm, they never mentioned kitchen would close @10 prior our arrival.
(1)William E.
Ok. Let's be straight. The food is just fine. I wouldn't go out of my way to eat here. However, the beer selection is perfectly decent and the atmosphere is perfect. Getting into summer, I can see this place can get steamy outside, but hey it's South Florida. Inside is covered in OBEY (Shephard Fairey) and a bit of an overload, but outside is awesome. You have Wynwood Walls as the backyard, with great murals and graffiti all around. There's a nice yard and plenty of open air. I have seen it is listed as not being "kid friendly" but our daughter loved running around in the yard, playing with the sculptures. No kids menu per se, but the sides are nice and big so we had plenty of mac n cheese left overs for the little one. I had the Tempura'd Fish and the wife had the veggie burger. Both we just fine. Tempura'd fish is like a cod po' boy with a great tartar sauce and awesome spicy slaw. Nothing was blow your mind on the menu and I'd stay away from the skewers as just too plain, but all in all, I'd go back and enjoy a nice summer early dinner for sure.
(3)Leslie W.
Very very disappointed. We were a party of 5. The waiter told us to order about 2 dishes per person. Within 3 minutes of ordering they brought out 7 dishes. We didn't even have room on the table to fit them all. They brought gazpacho and salad but before I could even taste the soup, they brought the hot dishes. We asked the waiter to stop bringing the dishes until we ate what we had so everything didn't get cold. He ignored us and brought the rest. We asked to talk to the manager and he's the reason I would never go back and nor recommend this place. He argued with us and then aggressively said "what do you want me to do? take away, this? This? " When we first sat the waiter asked if we had been there before, I told him this was my first time so he should have explained that EVERYTHING comes at once and it's better to order a couple things at a time or he could have paced our orders. This was so disappointing mostly bc of the horrible manager.
(1)Laura B.
and im back! twice in one week!! on a regular day when there isn't a yelp take over, i still love this place. this time i sat at the bar, where they were playing the heat game...awesome gotan project-esque music was playing... isaac and christophe remembered me from the yelp elite event just a few days prior, and came up to chat... i forget the name of the drink i had, but it was a prosecco with chambord and muddled raspberries.. yummy! i'll be back for dinner and happy hour some day soon! love
(5)Michelle J.
Loved the art, decor, and live entertainment. They have a pretty good beer list, too. The menu items are all meant to be shared like tapas and are fairly priced. The chicken empanadas were delicious and probably my favorite item on the menu.
(4)Barbie V.
Artful place! My reservation for party of 16 was ready on time when I walked in. The food was DEEEEELICIOUS! Small plates for men but for women it's perfect! The specialty drinks are a bit over priced! Love the white sangria. Would of love to sit outside but summer in Miami is so hot! Their chocolate cake dessert is to die for! The restaurant was sooooo crowed it felt like the A/C was broken! Overall good food, nice place but a bit $$$ but I guess you pay for the overall trendy place. I heard the bar across the street is cool!
(3)Radsurfbabe L.
Lovely ambiance tasty tapas my tummy is pleased
(4)Cindy P.
Really enjoyed it. It was pouring thanks to SANDY but still managed to have a great dinner outside. Service was eh! Server seemed to be preoccupied but he wasn't rude so it was ok. The food was tasty and came out pretty quick. Nice variety. Scallops were the best, empanadas were a safe but smart choice, the fried cheese (well c'mon it's cheese so how could it be bad and black bean soup was nice and flavorful as well. Dessert was a Latin version of tiramisu and was a great ending to a great meal. Very cool place too. And not cool in that annoying kinda way. But very good vibe.
(4)Tee E.
My friend and I went to Wynwood Kitchen and Bar for the first time, on a Thursday. I say that because it was not crowded, and we were able to see the artwork and hear the music without a lot of talking. After looking at the menu, we opted for a Miami Spice lunch ($19). We had Latin Caesar salads - polenta croutons were fantastic and the dressing was spicy and not enough, but very, very good. For the entrees, we tried the Grilled Chicken, which was tender and the quinoa delicious; and the Vaca Frita, which had good flavor, but not better than the chicken. Tried both desserts - White Chocolate Bread Pudding (which I don't eat, but she enjoyed), and the Coconut sorbet-3 small scoops, which was nice, but could have been creamier. Overall, it was a filling meal, in a relaxed atmosphere, and I would love to go back!
(4)Natalia G.
I'm seeing a negative pattern in previous reviews regarding the food, and I can't help but agree. It's all very mediocre for the price. Lamb burger was way overcooked, brioche bun is awfully dry, fries came out cold, and the 7$ sausage link was burned. That said, I support the attempt at farm fresh, local foods and the artsy fartsy decor is simply stunning. I will come back here for cocktails, but it's a shame that the dining area is so big...
(3)Aman S.
Fast service and every one of the items on the menu were amazing. And we ordered them all. And as far as cocktails - order the Nunca. As far as the portions, they are actually not that small, and I think the price per "tapa" is very reasonable. The service could be a little better educated in making sure that the right tapas are going to the right end of the table, if you are in a big group. A must. Enjoy. I will be back again.
(4)Jeff F.
The ambience is one of a kind. If you sit outside you feel as though your in a modernist painting. The wait staff is attentive and friendly a rarity for Miami. The food is fun small plates great for sharing. The empanadas are a must very tasty and flavorful. The gazapacho is really unique has more of a creamy taste but does not have any cheese. The bacon wrapped dates are great nice combo of smoky and sweet. The burgers are small but tasty nice combination of chorizo and beef. The drinks are creative and innovative.
(5)Ana M.
This place was great. I loved it. The food was just ok... but the ambiance is what make it. They have a great selection of beers and the cheese paltter appetizer thing is good. I ordered the chicken pot and I wasnt really impressed. I just dont car for chicken on the bone. I know- Im picky and difficult. The beet salad was good, but not wow. I ordered a glass of wine- It was bad. I sent it back. Im not ashamed. I used to work in the wine biz. It happens. I'd stick to the beer... and the cheezze. I went when they just opened, so Im sure by now the kitchen is much improved. The service was good. They seemed a bit over staffed, but over staffed is better than under staffed. Did I mention they have great lighting in the bathrooms. Go look at yourself in the bathroom... You'll look 10 years younger.. I swear. Its weird. If you go... go to the bathroom. Im a sucker for good lighting.
(4)Pauline N.
Wow. I am visiting from Austin and am mighty impressed with this place. I came here with 3 other friends and we pretty much ordered a third of the menu and split between the 4 of us. My friends loved their beer, and I loved their white sangria. Everything was good. Everything. And we had excellent service, too. Highly recommended.
(5)Carlos P.
Been here a couple times, dinner, yelp event, drinks, etc. this review is based on their happy hour. Decent drink selection, good handcrafted cocktails, craft beers and wine. The happy hour deals on drinks really aren't that good though. They make up for it by throwing on their chicken empanadas which I could probably eat 50 at a time if it was humanly possible. These things are delicious and addictive, and 2 dollars a piece during happy hour.
(4)Fiona M.
I am a little disappointed. Reading all of the reviews i was very excited to try this place. I give it 2.5 stars so i rounded up to 3. Let me explain... it is not in the best area and i am awful with directions but i was able to find it. The art is beautiful and the restaurant has a nice feel. Service was just OK. Food was just OK as well :-/. I wanted to order the snapper but they had run out! The restaurant was empty and it was a Monday night! So i ordered the chicken which was just OK. I know chicken isn't the most exotic item on the menu but it was the only other option that appealed to me at the time. Good wine list and interesting appetizers. I also ordered the dates and brussel sprouts (trendy food items for most restaurants at this time) once again they are just OK. They are much tastier at sugarcane and pubbelly. Try it for yourself maybe i went on an off day.
(3)Kelly S.
Had a business lunch here last week and was very pleased. Delicious, fresh food and great service. Our waiter Alex was very friendly and attentive. I enjoyed sitting outside. Two thumbs up for a very tasty veggie burger and side salad. A great alternative to other lunch spots in Downtown. I look forward to going back - they offer an extensive drink menu which I can't wait to try!
(4)Rick C.
This is wonderful jewel in the ghetto. The vibe is very artsy but quaint and intimate. This is a great date place. The fact that they have a substantially large outdoor area in addition to a dimly lit interior, makes it a place for everyone.
(4)K H.
Amazing place for tapas and GREAT atmosphere! The place is surrounded by incredible graffiti were we spent some time afterwards taking pictures! The service is absolutely great also. We ordered ropa vieja empanadas, which were amazing, queso frito, and bacon wrapped dates! For entrees they have great skewers, and I ordered the grilled chicken which had a lot of flavor with a quinoa, cauliflower puree. Quinoa is not a side order that has much taste but they managed to make it as tasty as I've ever had it!
(5)David Y.
Great dinner! The art and music were an extra special touch!
(5)Tony M.
Amazing place. great service.... amazing food. had my birthday dinner there recently.. had a party of 15.. reservation went smooth... we got seated immediately our waiter was kind and excellent & very attentive... our glasses were always filled and our food came out in a timely manner. Food was phenomenal. i would recommend this place to anyone. amazing ambience. definitely 2 thumbs up & i will most definitely be coming back. thank you WKB for making my birthday such a great time !
(5)x x.
we were in miami for art basel and were driving around looking for the wynwood walls and hit the jackpot just as the ol' iphone was about to die. the wait was long but ok as i stood by the socket charging and sipping drinks looking at the entire bar made of shepard fairey and the dining room full of christian awe. the drinks are named after different artists. outside there were entire walls of murals of various artists like kenny scharf and shepard fairey. heard these were funded by jeffrey deitch. food is cuban - really dug the figs wrapped in bacon, the empanadas had a great crust and flavorful beef filling and the sauteed mushrooms were great. definately could see myself hanging here if i were a local post art walks.
(4)Issam S.
It was an unexpected night my girlfriend and I and really this place as just completely different than any other place we have been to. We have experienced the best of the northeast including NYC and Boston also DC but now that we live in the design district in Miami this place really made us feel amazing. There was a band from Venezuela performing at a really amazing level of music and my GF and I just had a blast. The server was fantastic with perfect timing and service. Although we paid a little over $150 for 2 people with a bottle of wine I felt like they deserve every dollar since it has been an amazing experience. I would definitely suggest this place for a groupd of friends for drinks and great food. Also amazing for a date or couples. Great work Wynwood kitchen and will definitely go back again..
(5)Maite H.
The art and atmosphere make this place pretty cool. Sitting outside with the breeze while admiring the walls is impressive. The food was mostly tapas style but overpriced quite a bit. We ordered a tropical salad that barely had avocado and was just ok. The ropa vieja empandas were ok, I think they had a bit of an unexpected kick to them. The calamari was descent. I wish this restaurant had more filling entrees. Perhaps some gourmet sandwiches??
(3)Tania H.
Spotty location for such amazing visual stimulation. Take a couple minutes to wander around the garden before eating - it's worth it! The place itself is quite spacious and very accommodating for large parties. Altho it was a Friday night and our reservation was for peak time; the place was half empty (which is never a good sign) but the staff is extremely gracious from the hostess, maitre'd, bartender & our waiter was very helpful and entertaining. We ordered family style so that we could all share and try various dishes. So after we were all seated and had our libations in hand....we ordered roasted peppers drizzled with some EVOO (served with parmigiano reggiano) - mussels & clams in white wine broth, and the black pepper calamari. This was the star out of all the appetizers! For the entree's we ordered the snapper over corn medley, scallops over polenta, and spare ribs that fell off the bone!! The polenta was done exceptionally well - crust on the outside and very smooth inside. The ribs were the star in this round though....delish! Our accompanying side order of bok choy was perfectly cooked. All in all it was a great dining experience including the company & will definitely go more often :-)~
(4)Daniella S.
Really big place. A good spot to have a seat at the bar and grab a drink pre-whatever else plans you have. Not a place to end the night.
(2)Rhena S.
I wasn't sure if I would like the food but when I got here I was pleasantly surprised. Everything I ordered was so good. I got the Latin Caesar and it was really yummy. I also ordered the Gambas al ajillo which is basically garlic shrimp and it was really good. My boyfriend ordered the empanadas and omg they were soooo delicious, best I everrrr had. The portions are really small. Great place to go with friends.
(4)KiMbErLy T.
OK so we came to celebrate a Bday! Eye Factor very appealing... Food: we had the Calamari ( Very Good/ small portion) Fried Artichoke (A must have ). Drinks: DO NOT HAVE THE SQUID INK DRINK, The Gin drink w/ jalapenos was very good! $$$$$Pricey at $60.00 per person for ( a sausage and the WORST Mac & Cheese)* Mac & Water or Milk? I didn't taste any cheese... and Penne pasta was Hard NOT Aldente. Service was good, and we were there on the Sunday of Art Basel, the place is very cool and thankfully there was parking:~) I'd go back for a cocktail but will eat someplace else.
(2)Rod D.
My faviourite spot in wynwood. Cool people work there AND eat there the shrimp skewers & beer selection is some of the best in dtwn second only to DRB. I love coming here I always leave satisfied and witha smile on my face. Maybe more of a smirk and a full belly. Definitely would recommend to my friends. A great place tog grab a beer and have a quiet dinner/lunch. The menu isn't cheap but not to expensive either. Beautiful decor and a great menu a pleasure.
(4)Oscar A.
Very artistic being that it's in the art district. Great atmosphere. Great food. I had the chicken palliard. Chicken was excellent, tender and juicy. It came with roasted red potatoes and string beans smothered in garlic and rosemary. Overall I recommend it
(4)Elle P.
Ummm not. This place is terrible. Food is clearly not the star, the ART is. I can't say I had a very good experience but the art is out of this world! Sorry, been there twice and haven't been impressed.
(1)Andy L.
Set in the middle of an area slowly being reclaimed by the art community, Wynwood Kitchen & Bar is a large restaurant with an even larger outdoor area, only a portion of which is currently used for dining. The exterior walls of the restaurant and the walls ringing three distinct outdoor courtyards evoke an inner city feel with street art murals and graffiti. Keith Haring would be proud. Wander around the courtyards and more than one person can be seen photographing a completed wall here, and a work-in-progress there. The two interior rooms, the bar and the dining room, stimulate the senses with large, bright, colorful art. It would be difficult to find an art gallery the sheer size of Wynwood in even the edgiest parts of New York or LA, but you certainly feel like you have been transported to another place after only a few minutes at Wynwood. We got there early, on what became a very busy Saturday night, so our waiter had time to walk us through their new proprietary cocktail list. We tried the Ryan McGinness ($12 - a combination of whiskey, vermouth, apricot brandy, southern comfort and lemon bitters), a Ron English ($13 - 2 rums, coconut puree, pineapple juice and mint), and an Aiko ($14 - Pimms cup, tequila, triple sec, lemon & lime juice and a muddled cucumber/cilantro combination). All were interesting, but did not offer very refined flavor combinations; the room promises a sophisticated experience, but the drinks we tried would be more at home in a hotel lounge. No one at our table opted for a second drink. For dinner we tried chicken Ropa Vieja Empanadas ($9), which were deep fried and accompanied by a cilantro cream. I prefer my empanadas baked, with relatively thin pastry. These were good, however, served warm with soft centers filled with shredded, spiced chicken. Medjool Dates ($11), stuffed with almonds, wrapped in bacon and served with a light citrus vinaigrette were a savory-sweet surprise. Pan Seared Snapper ($15) was served atop a corn salsa with a little fennel salad. The crispy skin snapper was nicely seasoned and went well with its accompaniments. Grilled Octopus ($10) on skewers could have been a more generous portion, even for tapas. The octopus was tender and perfectly augmented by the olive tapande that was spread over it. Queso Frito ($9) was a slab of cheese, fried and topped with paprika sausage and a mustard based sauce that overwhelmed the cheese and probably should not have been there at all. This was our least favorite dish and perhaps the restaurant will modify or eliminate it as they fine tune their new menu. Mussels & Clams ($15) was served in a cream-based broth with sausage, celery and caramelized onions. This was a nice variation of the popular bistro dish and the caramelized onions really set it apart. Braised Short Rib ($15) was served in a cumin-based sauce which was overwhelming. A relatively plain sauteed spinach and herb salad did little to tame the strong flavors of the sauce. Once again, the room promises a sophisticated, creative and perhaps edgy experience. Nothing on the menu really pushes the envelope, however, although many of the dishes are executed well and are enjoyable. We had a bottle of 2008 Masi Campofiorin Valpolicella Ripasso ($42, retails for less than $20) which was a good accompaniment to the various dishes that we tried. The wine list is filled with lots of moderately priced selections from Italy, California, France and South America. A bottle beer list is impressive, less because of the number of choices and more because of the thought put into making the selections. (Next time I intend to try a 25.4 oz Unibrew "La Fin du Monde" ($18) from Quebec Province, Canada). Service was very good the night that we were there. Food came from the kitchen at reasonable intervals, empty plates disappeared promptly and our waiter was always there with a recommendation or two. We stopped at the bar for a night cap after dinner, and had a generally good experience. Service was good and stools were available. Purists beware: they do not have coffee beans for your Sambuca straight up and they do not carry many liquors (one in our party asked for B&B and received a confused expression from the bar tender as a response). Valet parking is $5.00. The area is still pretty dicey, so DON"T drop the top on your way to dinner and DO entrust your car to the valet when you arrive. Wynwood Kitchen & Bar should have 5-stars based on the thought, care and work put into so many aspects of the restaurant. Perhaps Chef Miguel Aguilar and the rest of the kitchen will rise to the challenge.
(3)Juan Jose D.
Ok, let me remind a Yelp Golden rule: If there are several Elite and experienced Yelp members reviewing an establishment low, it doesn't matter how attractive the place can look, don't waste your money and listen to your experienced fellow yelpers and go somewhere else. Well, that happened to me last night, I completely ignore the reviews by experienced foodies previously posted and came here to give it a try. I was there with a friend to grab a drink and a bite, we were both excited about this place and were sited outside, the ambiance, decor and overall wall art are amazing, and I thing that is what at the end drives everybody to this place, the menu look...meh, a little bit eclectic and not to much soul, we began with some beers and some appetizers, we asked for 3 appetizers and finished them literally in two bites, so I can tell you the portions are very small, and not amazing at all, we had Tuna Tartare, Ceviche and Pork Skewers, and believed me non of them catch our tongue. Then we ordered some more drinks (cocktails) and mains, again, same story, highly priced, not spectacular, just average. In between plates they took a lot of time, even in between beverages, we really didn't care at that time because I was reconnecting with an old friend and that was more important than anything else, but my inner foodie was unconsciously rating everything, and believe me everything but the decor missed the note. I hate to suggest other places within a review, and wont, but really, there are so many options, don't wast your time or money, the experience here is not worth, you can walk inside look at the art and then grab a Pizza at Joe's next door....upps I did it....sorry!!
(2)Elizabeth F.
Love this place This is so unique, the art is amazing, the drinks delicious and the food while not great has some jewels (fried bok choy). Definitely good for impressing out of towners with a different side of Miami
(4)Kristin K.
service was very personalized. Our server knew the menu inside & out made great suggestions. I was with a large group so we were able to order allot of different items & sample each. Desserts were a huge hit. Fish & Chicken entrees were the best. Menu changes often. Decor is really cool, artsy. Make sure you check out the Art Walls outside before you leave.
(4)Brandon F.
Came here with a group and we all ordered off the menu. The portions were extremely small and very over priced. The wait staff was terrible and messed up almost everyones order. The food itself was weak and left lots to be desired. To top it all off the restaurant would not permit separating the check and it left everything very confusing. Due to the confusion, later that night it was discovered that we were overcharged hundreds of dollars due to the wait staffs mess up of all the orders. The restaurant was unwilling to do anything. Do yourself a favor and pass on this place.
(1)Elizabeth S.
I was warned to be careful what I order, some things just aren't all that at this place. Well, I suppose going with someone who has been before may have helped the cause, because my experience here made me want to go back again. The space, though very cool, is a little overwhelming. You're not really sure what to look at since everything is so bright and trying to grab your attention, I suppose that was the intention. It was pretty slow, and we wanted to sit outside, so we were told it would take a few minutes to clear a table. I figured this was because everyone was sitting outside, but no. It wasn't. I'm not really sure what that was about, either way, we were seated before we could even order a drink at the bar. The outside area is pretty, even though it kind of reminds me of the outside area at a cafeteria of an office building. Just kind of a weird vibe, but the murals are a nice touch. There's a large grassy area where, apparently, it's ok to let your children run rampant, as one customer seemed to think. I'm just glad they grabbed the little devil before he could turn the hose on. I suppose eating out presents these types of hazards, you know, getting doused with water or smacked in the face with a remote control helicopter. Food and service were both very good. They actually have a large number of vegetarian options for a restaurant that, at first glance, seems to be very meat oriented. We started out with fried Artichoke app, which was delicious and I would come back just for 5 orders of this and some drinks. Drinks: They have a very inventive drink menu, but I'm not sure if they actually put alcohol in it, because we both had more than one and weren't feeling a thing. I had the Aiko and they were very tasty (Plum Wine, Ginger Beer, Lime, Fresh Ginger). The NUNCA (Sake Caipirinha, Strawberries) was also ordered. They seem to put a lot of sweet syrups in their sweet drinks. On to the Main's: Turkey and Veggie burgers were ordered, Salad was subbed for the fries. The veggie burger was surprisingly good, quinoa and sauteed veggies deep fried to a crisp. It held together pretty well, although charging me $2 for 3 blue cheese crumbles probably wasn't the best idea they had. The side salad was a little more than standard - good greens, radishes, some other veggies that seem unremarkable. It also came with a little scoop of some kind of slaw, which had a bit of an off putting fragrance to it when you first put it in your moth, but ends up tasting ok. The turkey burger was reportedly well seasoned and delicious. Our glasses were always full and our food arrived fast and fresh. I'd go back to see if I had the same experience, and might make it a usual if it lives up to it. The prices are very reasonable as well, except for the $2 blue cheese ;)
(4)Elissa C.
I celebrated my birthday party at Wynwood Kitchen and Bar and it was a fabulous experience!!! I had a party of 15 and the table was set up outside and ready to go when we arrived. We were able to look at the artwork and the ambiance was amazing! The wait staff were on top of service for all my friends. The food was incredible, everything was cooked perfectly including the snapper, octopus, and scallops! Everything is reasonably priced and the drinks are also very good. It was a perfect party and experience! All of my friends texted me the next day about the wonderful time they had. I highly recommend this spot as a date, place to relax or celebrate your special day!!
(5)Nikki C.
Great place for a drink and to look at some art but the food is terrible. I ordered three entrees and all three were very small portions and terrible. The desert was even worse. I recommend just having a drink there and moving on next door for dinner.
(2)Theo H.
Visited Wynwood on the first second Saturday of 2011 for a friend's exhibit and dined at the Kitchen and Bar midway through the evening. This place is excellent for a large group as the outdoor tables are all communal style and the tapas were great for passing around. Our top three appetizers were: Lamb Skewers, lamb sausages and fried artichokes. While we shared a bottle of white wine, the selection was fantastic! They had so many excellent bottles and all were very reasonably priced. For desert, we tried the homemade oreo cookie and the chocolate cake with vanilla ice cream. Personally, I much preferred the cake to the cookie. As for the ambiance, I love Christian Awe's paintings and the diversity of the Wynwood Walls. When in the Wynwood, this is sure to be my go to spot for a sit down meal, otherwise you'll find me ordering at one of the food trucks.
(4)Ser Z.
The place is Nehru I'll the service tries. Real Ll hard but the food need work. Lots of it Ordered the pork skewer. Sauce was unimaginative Order the cheese steak bu Ills as o Prime rib sliced in a ciabatta w cheese. It was over oiled left on the red light. Uneatable Hamburger looked great. Just looked. Great Give it some time but the e Space is really beautifull The food. Needs overhaul
(2)Ana L.
So I went here with a group of 10 people last night. Before going, I read the reviews on yelp and I must agree that the crispy artichokes are amazing and the service stinks. We ordered are appetizers shortly after we arrived and we had eaten them before the waiter actually took our dinner order. The food took forever to come out so in the mean time I asked for the heat game to be put on the tv in front of me and it took two times for them to change it. The tvs are a bit small so if your not sitting at the bar you have a hard time seeing the score. Our group sat next to the doors that lead to the patio, stay away from this area if its cold outside because you will be super uncomfortable especially since the seats are uncomfortable as well. I was fidgiting the whole time. I wanted to order the chicken curry in the clay pot, but when the waiter advised that the chicken still had the bones in it I ordered the salmon with brown rice and string beans. I wasnt that impressed. My mother ordered the snapper that was on special and that was excellent. She also ordered the brownie for dessert and said it was delicious. the crowd was artsy and there were alot of old people. they did comp the dessert and coffees because of the long wait, which was very thoughtful. also it was very noisy....loud music
(2)Andie D.
The food is very good, the ambiance is super cool, hip, artsy. The service is excellent. I'll go back again and again.
(4)Margarita G.
I went to art basel yesterday and my friend and I hit up the Wynwood area first. We didn't really know where to start since there were so many people. It was really funny how we decided to go eat at the Wynwood Kitchen and Bar. There was this maze of art that led us to this patio that led us to the entrance of the restaurant. Due to the immense amount of urban art everywhere, I couldn't tell if the restaurant was a temporary event set-up or a real place. Finally when we reached the host stand it made things more legit. It was packed which is nice and when I saw that Barry McGee and Os Gemeos had their own cocktails I got super excited..."Artist Cocktails". We finally got a table and I looked around at the staff. The servers had that Mercadito style uniform (converse, t-shirt, and jeans). I really can't stand this set-up. I think all restaurants should have the servers dressed all in black. They all looked so young too, almost like they just hired a bunch of people in a hurry to fill the place up with staff. Our server came to greet us and I could tell he was pretty busy but he was still very informative and was able to talk about the restaurant with us which was nice. There were glasses on the table which is cute but no auto-water pour. Not cute. The "Artist Cocktails" were no longer available due to the high demand of the drink and how long it would take to make them (should've thought of that earlier). They had one of my favorite beers on the list, Lagunitas Hop Stoopid. I was so excited until the server told me they ran out. Um..the place opened last week. I settled for a Kronenberg since they only had one I.P.A on the menu. The rest were a bunch of Belgian style ales and German Bocks. Not too thrilled about that since I am such an I.P.A fanatic. Very, very long wine list too. I guess that's nice. My friend and I ended up ordering the chicken and beef skewers, the turkey club, a side of mac n cheese, and the calamari. The turkey club came out without fries because they ran out. Seriously? It was a pretty boring club too. The skewers were small but tasty and the chicken skewers came out with this really yummy curry dip. The mac and cheese was ok. I think it was like a penne pasta too and it was white cheese. The calamari was tempura style and tasty. I'll definitely come back. It's a cool place to go during gallery walk or just to go at night to hang out and look at some nice art, have some drinks and aps. It's nice to see a change in the neighborhood. They just need to work on their beer and fry shipment. I'd really like to see the outcome of this place.
(3)fernanda b.
As a local neighbor and my 4th time here, I really want to LOVE it but it keeps falling short. The food is good. Service lacking. I thought at first bc I went on week 1, but feel they still haven't gotten it down. Then yesterday an office holiday happy hour at the bar (which I wanted to really make my go to hang out after work) left me disappointed. Our bartender was not friendly at all. When we asked for menu e gave us 1 to share among 5. Although there's and egg white omelette on the menu, when I asked for a veggie omelette (on menu) w egg whites I got a cold (or indifferent?) response that he had to check w kitchen if they could accomodate me. He never came to tell me if they could or not. Fortunately a much friendlier bartender ended up stepping in. Overall the amazing space, great Art and tasty food was a bit oveshadowed by a lack of hospitality and service Too bad. Not sure I will give it a 5th try. Will prob head to Joeys now that they have a full bar and amazing & friendly staff and consistently good food.
(3)Michelle S.
Ok...I was going to put a 4, but then I remembered the burned toast for the overpriced turkey club and the size of the clay pot meal, and had to bump it down. I liked the outdoor vibe of this place, and the clay pot meal was delish, but I couldn't even find the meat in it. For over 20$ a pop, I would expect a little more than a small pot I fond myself sifting through sauce to find strips of meat in. I will admit, we polished off the sauce, because it was exquisite. The fries that came with the club were delectable. The club, not so much. Overall, I wouldn't revisit this place often, just because it's overpriced, but the food was okay, and their clay pots are the way to go for something a bit more unique in flavor.
(3)Vanessa L.
An art lovers ideal dinner spot. Great atmosphere, unique cocktails and "good" food. I say "good" because although there are alot of reviews stating the lack in food quality, the kitchen is still putting out some creative dishes. My only down is alot of the new tapas menu items are too spicy and not practical in proportion for the price. My last meal was overwhelmed by the Hot Ropa Vieja Empanadas, every bite after was just complete fire. Their signature cocktails are great and they do have a generous selection of beers. Wynwood Walls surrounds the outside eating area which makes for a lovely scenery between bites. I still highly recommend for a date night.
(3)Emily M.
This place is well rounded with a fun cocktail list, great small plate menu and personable staff! Many thanks to Christoff for making it an exceptional experience;) I guess I happened to sit at the right place at the right time:) Not one complaint, the place is just awesome...can't wait to return!
(5)Jeff M.
Spectacular interior and exterior. Walls of art flooded with light. This is a place to drink and hang out, not to eat. The food is max. a 5 on a scale of 10. Great selection of cocktails and beers. Patrick is an attentive, friendly server.
(3)Ric G.
We went there for New Years eve.. what a bore.. no soul no excitement... atmosphere is pretty ... but no one gives a damn about clients as, especially the maestra de who thinks walking around looking cool is most important politeness and table settings are very poor compared to bar. We got a large platter of delicious pork roast with plates so small it could only had space for one food substance.. please choose if you want potato or meat or veg on your plate .. as you can not serve your desires.. how awkward.. being cool is more important than function. my suggestion, get a drink at the bar as tenders are nice, then go to Joey's for good food and friendly people that care about their customers .. not think they are doing you a favor or better than us. stick with the bar and bar food to get some cool flavor.. forget about the attitude in the restuarant.... then move on to another place to be treated like a human being.. Joey's (even owner the same) knows how to treat New Years folks with a hat and celebration.. not a morgue attitude here
(2)Charles F.
Cannot say enough good things about this restaurant. The food, the art, the service, the energy all come together to fill all your senses. Go now before the world finds it.
(5)Sabrina D.
By far one of my favorite spots in Miami. It's a hidden gem; hipster crowd and awesome art throughout the restaurant as well as outside in Wynwood Walls. Great place to go on a date or grab a few drinks with friends. I've only had their ceviche and greek salad and both were great. They also have a bar with a couple tv's if you're there to watch some games :)
(4)Noelle N.
This is a great local restaurant and bar. The scenery is straight out of Art Basel with graffiti walls and an on-site gallery. The staff is welcoming and helpful. No egos here. I suggest the Riesling if you are into wine. The crowd is diverse, which you often find off the beach. It is also located near many nightclubs so if you're looking for a great dinner/pre-game location, Wynwood Kitchen and Grill is where it is out.
(4)Daisy C.
Love this place, the people, music, art, courtyard, walls, etc. Wonderful spot to go with friends or on a date. The cocktails are creative and the food is yummy. Delicious hummus, salads, and burgers too. Guys will be amazed at the beer selection.
(4)Rick B.
My fiancé really enjoys the restaurant experience. Wynwood Kitchen and Bar (WKB) hit a homerun. I recently visited WKB for a special event and felt that WKB is great place to take her when she comes into town. We visited the WKB this past Saturday evening. The ambiance set the mood...great music and the decor was beautiful. Each dish we order was Great!!!!! We especially enjoyed the Lemon Pepper Calamari, Feta, Olives & Artichokes and Brussels Sprouts. The service was good. WKB is the place to visit.
(5)Carolina V.
This place is an amazing find! You just definitely give it a try. First of all, how fantastic to have such a hip place in a neighborhood that is changing and growing. The entire ambiance and decoration, by itself is worth the visit. The food is very tasty and it is not true that the portions are small, unless you are expecting huge plates all portions are perfectly sized. It depends on what you order, if you order the cheese steak sandwich its huge, if you order the skewer you get a skewer, it is what you get depending on what you order. Which is part of what is amazing about this place, you have a lot of different options for all tastes and wants. We came here with a group of 12 friends and everyone liked their food, thus, the quality of the food must be good. Now, a few things to keep in mind. This is a big restaurant that is very busy. It seems they are still trying to figure out their service. So, plan to wait (there is plenty to see and entertain yourself with as you do) more than the usual. However, the service is good, friendly, kind, professional, just a bit slow. I will definitely come back and recommend this place!
(4)Yesy G.
I join with Joel S. Pretty much what I was feeling he commented on. My partner and I left happy that we went due to the hype but honestly I feel we wont be back for a long time. Its does have potential, maybe in a smaller scale. Great art though.
(3)Debbie Z.
Wynwood Kitchen is a very cool, stylish, exciting place to eat !
(3)Alexis Y.
Wynwood Kitchen is good from far, but far from good. Unlike other yelpers I thought the service was great but the food was seriously lacking in flavor. Our server recommended the turkey club and I know I'm not a top chef but I could have made a better sandwich at home. My friends and I shared the bread pudding which was actually very good but watch out vegetarians-- there's bacon in the creme anglese. I appreciated the warning. WKB has a variety of wine and beer but they seriously need to add some excitement to the menu. This review is based on a Tuesday night dinner indoors.
(3)Nandi E.
This place is a must see. The food and drinks are not bad but the ambience is amazing. I met a couple girlfriend here for drinks and was blowed away by the art and murals displayed at his place. The service was also great.
(4)Amy S.
Went here yesterday for lunch and got there early which was good. It got PACKED due to basel stuff but it was a great fun crowd. We sat outside and loved all the murals by Shepard Fairey. The inside was very cool too and Im sure beautiful at night, great for drinks and groups. The service was mediocre but thats to be expected with a new place and such a busy time of year. Our food took a long time but we ordered appetizers and weren't in a hurry. We tried a couple cocktails, liked all the champagne ones but also had the Bloody Mary cocktail, it was VERY strong and a friend said it tasted like a salad... For apps we had the mussels which were delicious, it was a small serving though so if you are sharing with a group get a couple other things. We also had the cheese plate which was good. I had the turkey club with fries, it was good and fresh and I loved the plate it came on, other than that, it was just a sandwich. I will definitely come back to this place because the menu had lots of great options which I'm excited to try and I loved the scene.
(4)Rob F.
Like everyone here has stated the service just stinks. The waiters seem to be spread out too thin. Sometimes wouldn't see our waiter for 10 minutes at a time. If you go during Wynwood gallery night you might have to wait as long as an hour and a half. Five of us went in and I was lucky the hostess was kind enough to seat us immediately after telling my friend he will have to wait a while. We ordered the Mediterranean sample platter, the fried artichokes, the pulled pork bbq sand. with mashed potatoes, and the Philly steak sandwich. The pulled pork bbq sandwich was really good. It was bursting with flavor. In fact, next time I go there I will order it again. The mashed potatoes were pretty good too. Though we found out they charge $2 more for the substitution. The steak meat on the Philly was nice and tender. The Mediterranean sample platter was ok. The hummus was good, but the kuskus had too much lemon juice. Also, the pita bread were pretty burned. Our server Chris was very nice and apologetic, but at the end of the night he said, "I don't have to add gravity now, do I ?" that kind of bothered me and under regular circumstances I would have said something. The good: - food is good. - it's affordable. for what the place tries to be. - a lot of artistic and beautiful people. - ambiance is nice. The bad: - food takes a long time to come out. - service could be better.
(3)Max K.
after making the mecca to the design district i was very satisfied with my meal at wynwood. the decor is def artsy and features both indoor and outdoor seating under a large canopy tarp. the paintings on the wall are cool. the lighting is def extremely dark in the restaurant and the waiters use of the flash lights is definitely tacky. but this place isn't about the lighting its about the food. the lady and i started off with a lamb sausage. ypu u read that right lamb....sausage. and it was f'in awesome. the mint sauce that accompanied it was delicated and tastey. for the main course we enjoyed the claypots. they are definetely what's unique to the restaurant. I had the snapper and mussel curry pot with jasmine rice. it was a savory curry sauce that left me dredging bread and asking for more later in the night. The lady had the chicken curry claypot. It was also great and had its own unique curry sauce. I would def make the trip over to Wynwood the next time i'm in town, albeit the tour threw the ghetto to get there.
(4)Diana M.
Coolest, original and most delicious spot in Miami and south florida, I moved here from NYC 9 months ago and happy to have found a gem. The queso frito, black bean soup and chef miguel's tomatillo salsa are to die for. Not to mention the cool and unique ambiance. Definitely worth the trip for everyone especially if you live in broward county or further.
(5)Pamela H.
Bring back the potato croquettes!!
(3)Moses S.
Loved it there... Food was fantastic but i never thought i was going to pay for beans soup in a restaurant, but it was worth it... Ivan (the server) was the sweetest straight server i ever had! For sure I am going back! ohh btw the creme brûlée is way too sweet! that is the only item i wouldn't order!
(4)Jason Z.
Was really surprised to read some of the reviews for Wynwood, because as restaurants in the Design District go, this is one of the best. Went with a large group on Monday night and the first thing that strikes you is the restaurant itself. The murals in the garden area make it a really cool atmosphere not to mention the art work inside as well. We ordered the artichoke hearts, wedge salad and caprese salad and then my girlfriend and I split the grilled cheese and short-rib clay pot. I'm not a huge fan of artichoke hearts, but anything fried is yummy and the salads were extremely fresh and flavorful. I honestly thought the grilled cheese wasn't too much to write home about but the short-ribs were amazing. Fall off the bone tender and I'm not sure what's in the sauce but it tastes like liquid crack. We all split the brownie for dessert and that's a must order as well. Overall, great service and perfect portion size. The one gripe I have about a lot of the restaurants in the area is that you pay a lot for marginal portion size but happy to say that it's not the case here.
(4)Daniel D.
great place, good atmosphere, You need to try the ropa vieja empanadas, they are to die for. I will be back
(4)IGOR B.
I LOVE IT! The location is kool, trendy and loungy, the bar is beautiful, the huge garden is awesome ( perfect for live music, concerts, djs and parties), art everywhere inside and outside, nice music, nice service, kool waiters and the food is DELICIOUS! Now they have a new menu, fusion style. You will love it! Good cocktails, good beers, good wines and the coffee is good too ;). The prices are very good. Not expensive at all. Is better if you reserve a table because is the first thing that they will ask you....hahahaha! Funny because is a young kool trendy venue and when we was there, was almost empty (friday night). Maybe because who runs the place is not in line with the place. It's defenetly not a place where you have to go with suit....c'mon! Is Wynwood! galleries, young kool ppl, families, artists, skaters, musicians, tattoos! They have Valet parking also $5 but trust me is better because in the night time is not so safe yet there. But.................I LOVE IT! YOU WILL LOVE IT NOW ;)
(5)Frances G.
The only and I mean the only reason I am giving this place one star is because I cannot give them half a star. This place is in terms of location is shaky at best. Sure during Art Walk its packed with tons of people walking around, but on a regular night I would not wander to far in the neighborhood. But its not about the location, its about the food or lack of food. It seems this place changed there menu into a tapas menu, an overprices tapas menu with sub par food. The food was overpriced for a tapas place, we are talking $13 for a skirt steak that is 3oz. in size. You can go to Los Rancheros and get a full skirt steak for that amount. My friend and I ordered the lemon-pepper calamari and hummus to start. The calamari was more pepper then lemon that it overpowered the taste of the food and the sauce, ugh watery to say the least. The hummus with pita bread was good though, but nothing you can't get anywhere else. We were so disappointed with the food that we didn't order anything else and left. We did not order drinks even the drink menu had a good number of choices, but once again it was over priced. This place is not on South Beach to be charging those prices. But I will say the service was excellent and the art on the walls were colorful and pleasant to look at, but that is really the only good I can say about this place. If your in the area for Art Walk look inside, walk around the garden in the back, but skip eating there.
(1)Charlie L.
Great food, great service and great ambience! The octopus and tapanade, chorizo hash, scallops and polenta, and bok choy are all very good. For dessert we had passion fruit creme brûlée and dulce de leche...both delicious. The service was very helpful, friendly and attentive throughout the meal.
(5)Martha G.
This place had great decor, nice paintings and all, but a restaurant should be more about how it's food and service quality is rather than how it looks. My boyfriend and I went on a Wednesday night. We had never been there, but we were in the area and he'd heard that it was a good place to eat. I ordered churrasco. My boyfriend and I were in need of some more water, so we tried to get any of the waiter's attention since our waiter was no where to be seen. My boyfriend had to wave his hand in the air for someone to notice us, and even then, after he had shouted out loud for service, one of the waitresses gave him an indifferent look. I know she had noticed we needed help, but she completely ignored us. After we finally got some water FROM THE BUSSER, our food finally arrived. It took forever by the way. My churrasco steak was nothing but beans and churrasco. The beans were hard, but the sauce was good. The churrasco was kind of cold, and it was cooked rare. I like my meat medium rare. I was surprised the waiter had forgotten to ask me how I liked it done. When we approached one of the managers about our experience, he told us that "churrasco comes as is. We don't ask how the meat should be done" I am Latina, and I know my churrasco very well. Churrasco can be cooked in anyway. But anyway, I did not eat my food at all and I was very hungry. We had to go some place else. I am never coming here again. BAD SERVICE BAD FOOD
(2)Steven G.
stars are for the location and the room, but a new stupid menu, bad food and the dumbest server ever make this the biggest disappointment of the year. the menu is absolutely awful!
(2)Carmelita C.
Dear Wynwood Kitchen, I visited the restaurant for the very first time and was very impressed by the venue. We went for a Birthday of a close friend and I am not one to be the whistle blower but I need to call it for what it is. The employee that served us is a thief. We requested the best server and this is what we we got. We were a very large group and he charged us for things that were not part of our bill. We had taken bottles with us and were told it was a $15.00 corking fee he charged us $25.00 for each, added food charges that were not ordered, would not separate the checks because either he didn't know how or didn't want us to realize what he had done. We requested to see the checks that finally were separated and found about $240.00 of excess costs added that should not had been on our check. All of the guests were absolutely mortified and I will say that you have probably lost 25 guests that will never revisit the restaurant. It took about 1 1/2 hours to resolve the check issue and take off the charges that should not have been there. It is unfortunate since I truly believe that the venue is fabulous!
(1)Melissa C.
I liked Wynwood Kitchen before, but when I heard there was a new menu I had to check it out. First off, the service was excellent. Our waiter (can't remember his name, blonde guy with tattoos) knew the ins and outs of the menu and actually seemed very excited about the dishes. He was attentive and very descriptive. We ordered the gambas (yum- dipped my bread to soak up the sauce), the gazpacho (had a little spice and made me want to get a second bowl), the bacon wrapped dates (amazing- crispy on outside, the soft, then crispy layered), the lemon pepper calamari (perfect), the flash fried bok choy (delicious). We saved some room for dessert and had the chocolate bread pudding , which was superb (hot, not too sweet, soft- kind of like a bobka pudding), and the coconut cake with rum sauce (crispy on edges, soft inside, yum). Drink menu looked great but I was driving :) All in all was a great experience. Service was attentive, quick but not rushed, and friendly. Food was great. Good value for the money. I really liked the new menu, and will definitely return.
(5)Capt F.
The ambiance was fantastic and the place was buzzing with excitement. But...we had a 10 PM reservation through opentable.com and did not get seated until 40 minutes later. However, the manager did bring us a free appetizer after we suggested it to the host. I had a $15 plate of short ribs, but there was only one rib. It was comical. Someone in my party received her dish a good 30 minutes after everyone else. Overall, it was not the best first experience, and will not return or recommend.
(2)Joel S.
Its probably never fair to review a place based on the first meal they ever serve there, but by the same token if you are open you should be ready to go. Now I will say this place was not bad at all, but definitely has a long way to go in my opinion. The service was what you would expect from a brand new place - a little nervous and over anxious. There wasn't a smoothness you would expect from a veteran place. The bus boys were unsure of themselves and hovery (real word - i dont think so). Overall though it wasn't all that bad. The menu was great and the food was meh. My friends burger was cooked well done although it was asked for medium. The fish sandwich was nothing exceptional and the bread wasn't real good at all. I think this place really has potential as a bar. The beer selection looked great and the atmosphere is nice. A great backyard area and a lot of cool artwork/murals everywhere. The place was probably closer to 2-2.5 stars but i am giving it 3 stars based on potential.
(3)Caroline D.
Worse dinning in Miami! I just had yesterday a surprise B-day party for my husband and the night was a totally disaster. I do not even know how to begin writing this review...the service was horrendous. We had close to 30 people in the party and 10 people never got their main course because the restaurant had a problem with the system and the kitchen never received their order. Incredible....and the other tables which received their orders, the food was not so good either...All the tables were charged wrongly...the night was a total failure, and I feel bad for having invited so many people for a place that lacks of management skills, educated staff...again...I can be adding so many bad things for this review of the experience that I had yesterday. The place had a great potential because it is located in a big yard with different art sculptures, and great paints, but the service is the worse I have even seeing in Miami. I would never come back...and none of my friends would either...
(1)Megan C.
I will give Wynwood kitchen 3 stars because of our great company, but they definitely need to make some improvements... Service! Everything started off fine, we ordered the tuna tartar, small but tasty, and calamari, very good. And also the beef sausage which was less then ok and came out as a full piece of sausage, not cut up, which was odd? For our entrees we ordered the Asian chicken salad, BBQ chicken and the fish special. Well, here we go... My salad was wonderful, but came out 20 minutes before the other entrees. My fiancé said his BBQ chicken was ok. Our friends ordered the snapper special and when it came out it was salmon. So they sent it back and another 15 minutes later it came out. Nothing to rave about. We ordered after dinner drinks and I asked for samba, the waiter brought out whiskey. When it came out I said this us not Sambuca, and he insisted it was. It was brown in color, and I told him Sambuca is either white or black and smells like licorice. To sum it all up, our trainee server was great and we had a few hiccups but he was very nice and apologetic. But, his trainer was horrible. Several times he seemed annoyed at us when something was wrong with our order. We were by no means a high maintenance table, but would appreciate things done the way we ordered. All in all we had a nice time, but do not go if you are looking for quick, great service, you won't find it here.
(3)Robert S.
Beautiful space + Great Food = Happy Diner
(4)S B.
Go here only to view the artwork and the murals. Great place for taking friends out for drinks. Great menu, but the food on the menu needs A LOT of work. I ordered a rib-eye steak, which was lacking in tastes "and in such small portions - (Annie Hall reference)". My friends ordered the snapper and we all stared at it and complemented how it was the smallest snapper serving we had ever seen. I've made the mistake of ordering sandwiches and/or entrees from the menu twice. Each time I've been very disappointed. Again - great ambiance though.
(2)V C.
Firstly the ambiance at Wynwood Kitchen and Bar is amazing. The paintings, the high ceiling and the open area it is an absolute visual delight to be in. I have been to Wynwood for lunch/brunch twice and it is fantastic. The greek appetizer plate, salads, eggs and skewers were amazing. A friend tried the burger and had great things to say about that as well. My only quibble would be with the vegetarian hot pot with rice. It is fairly tasteless and not flavorful at all. By the way the drinks are amazing and really different....all in all a wonderful new addition to the wynwood area.
(4)C B.
The food was great. The artwork is amazing. And its a cool place to go hang with your friends, have some drinks and have some appetizers (crispy artichoke is amazing) but it was very loud. So dont go there trying to have an intimate conversation!
(3)M S.
EXCELLENT FOOD. We went with a group of 4 people. I knew coming in that this was a tapas place. My first experience of eating at a restaurant "tapas style" was at sugarcane down the street in midtown which was an o.k. experience, but i was hungry and it was too pricey for the portions.. But Wynwood Kitchen and Bar is the first place that i can remember where every single dish we ordered was AMAZINGLY TASTY. SOOOO DELICIOUS, and the portions were just big enough were you left feeling full and satisfied. I gave it a 4 star instead of 5 because it is quite pricey. But its still a great place to go if you want to splurge for a day and come and enjoy a nice lunch/dinner at wynwood walls.
(4)Jennifer S.
I decided to eat here because it was recommended by my yelper friend Savanna M.. It was my first time in Wynwood and she definitely sent me to a great place! A friend and I were going to check out a band later on that night, so we decided to head down early and grab dinner and do a little bar hopping while checking out the area. We arrived just after 8pm on a Saturday night. It was raining off and on all day so we were able to get a seat immediately without a reservation, so that was a bonus! We sat outside with a great view of Wynwood Walls, the only downside was the tables were so close to each other. I felt like I was sitting with the table next to us and not next to them. WKB is a tapas restaurant and the waitress suggested we start off with at least 3 items....we went with 5! LOL! The Food Lemon Pepper Calamari - big portion and the calamari rings were huge! We couldn't finish it! We both really liked this dish. Devilish Eggs - simple yet delicious. I would order these again. Skirt Steak Skewers - served with chimichurri. Small portion but delicious. The meat was really tender. Ropa Vieja Empanadas - These were heaven! They give you 3 and I could have eaten them all by myself. They give you a avocado cream sauce to dip that really added to the overall flavor. 48hr Crispy Pork - Hands down my favorite dish! It's served over white cheddar chipotle grits then surrounded in gravy. Topped with a few pickled jalapenos. Drooling! We were so full by the time we got this dish but we still finished it. The pork was cooked perfectly and the grits and gravy pulled the whole dish together. Plus I love spicy food so the added heat to every bite made it even better. Wynwood Kitchen and Bar is definitely worth stopping at if you are in the area. I was pleasantly surprised by the food and you can't beat the view or the hip vibe of the place.
(4)Maria V.
Great experience! I feel like this restaurant is definitely better for tapas than their main entrees- (we tried two & didn't enjoy them as much) so if we were to come back we would ONLY order tapas instead or the pork w the cheesy grits which I've heard is phenomenal ! The staff is beyond friendly & welcoming so I will definitely be coming back! && the atmosphere is trendy & fun - definitely a place to have happy hour or dinner w the ladies.
(4)Maria A.
This was our first stop in our Wynwood food tour. The restaurant has plenty of outdoor seating; however, being that it was hot and about to rain we were seated inside. The service was great, we had a Ropa vieja empanada, fried plantain in a queso fresco sauce and a tequeño in a mustard cream sauce, these three sampling a were paired with an Indian pale ale. Definitely going back to try the full menu.
(5)Tracy A.
I've been here a few times. It's quintessential Wynwood. Great staff. Great indoor/outdoor artsy dining spaces. Yummy tapas. You can't go wrong. I like the Maduras with cojita. The dates are pretty good. The hamachi ceviche was interesting. The shrimp ceviche was good. And we were all talking about the Coconut Upside Down cake the next day at the office.By far the slow roasted pork with the cheesy grits was the show stopper. The coconut cake is worth the wait.
(4)Jeanette H.
3.5 stars. Came here for a snack and dessert. Empanadas were excellent. Chocolate molten cake w ice cream -- very well done. Nice dark bitterly chocolate taste and not overly sweet. Yummy. Wall arts were amazing.
(3)Michelle M.
It is true that you never forget your first love. In my case, one of the reasons I fell in love with Wynwood back in 2010 was WKB (Wynwood Kitchen & Bar), the first restaurant I ever tried at what was then Miami's new up and coming artsy neighborhood. I still remember my first night there, and how my initial nerves of visiting what was once a desolate warehouse district immediately dissolved upon walking into WKB and seeing the cool murals, the ambiance, and the inventive menu. For the past four years I have frequented this place quite a bit, watching it grow, evolve and become a Wynwood destination, not only for Chef Miguel Aguilar's inventive Latin inspired tapas, but also, for its colorful murals by world renowned artists like Shepard Fairey. Below, I broke down for you my go-to dishes as well as the new additions to the menu. WKB Classics One of my all time favorites are the ropa vieja empanadas, fried little dow pockets filled with pulled spiced chicken and served with a fresh cilantro dipping sauce. My mouth waters just by thinking about them! The tequeños, strips of queso fresco wrapped in empanada dow, are another definite must. While this latin comfort food is usually enjoyed best standing at gas stations at 4 am after several drinks, WKB's gives it an interesting twist by using top notch ingredients and by serving it with a garlic crema dipping sauce, which makes the back of your tongue tingle with delight. Hot, crunchy and cheesy, I'd have 10 of these in a row if I could! What's New (my two faves) The tuna tartare, a Miami favorite, is always a good idea, and WKB makes it an exciting one by pairing it with avocado crème, cucumber, dijon soy, micro basil, and toping it with crunchy peanuts. Tip: even though the dish looks beautiful deconstructed, try mixing it all together for heightened flavor. For meat lovers, the vaca frita is the dish for you. The juicy and tender meat is perfectly paired with classic Latin side dishes black bean puree and yuca frita. The yuca tastes like a dream and is perfectly cooked: slightly crunchy on the outside and completely creamy on the inside, not an easy feat given yuca's fibrous natural texture. Very impressive! Of course, a visit to WKB is not the same without having their decadent desserts! Though I love them all, if I had to chose a favorite it would be the coconut upside down cake, which is drizzled with caramel sauce and feels like a little sugar and coconut explosion in your mouth. Yum! Just like in past dining experiences, WKB didn't disappoint. It is always a pleasure to see Chef Miguel Aguilar in action, as he brings new interesting spins to Latin classics, with delicious and impeccably presented results. I definitely recommend you to re discover this place and their new menu additions for the Fall and Winter seasons. Thumbs up!
(3)Ben H L.
I came here after going to Wynwood Brewery for food and also to make a stop at the art displays nearby. First things first, the inside of this place looked really nice. Almost too nice for a slowly gentrifying neighborhood. There were high ceilings and a really fancy piece of art displayed to the street. Did it feel intimidating? A little bit. But I was so hungry and I wanted some variety rather than going to Coyo Taco. Sat down and got a whiskey cocktail to vary up my routine from the beer I had earlier. My cousin and I shared empanadas, the pork belly, and the shrimp tacos. Just the right amount of food to keep us going for the rest of the night and at the same time, not too filling either. Was the food good? Hell yes. It came out quick and maybe we were very hungry and did less chewing and more swallowing...but I have good memories of the food. Even at 9pm, this place was packed full. We were lucky to snag a seat for two. Service on my visit was decent and extra stars for having an attendant near the bathrooms to point to which unisex bathroom was available. I tipped a dollar because it's a very crucial job but probably very boring to whoever is doing it. If I ever come back to this restaurant, I'd prefer to sit outside and brave the heat. This whole area felt like an outdoor museum of sorts. Very unique and not something that you see in many cities in this country.
(4)Cid P.
WARNING: The Yelp Review below includes colorful adult language and imagery in an effort to capture the essence as to why I, un comemierda from Hialeah, arrived at issuing five stars to this establishment unlike many other Yelpers. Proceed to read with caution. No Yelp Terms of Service will be violated. I've been feeling quite adventurous lately. So adventurous, in fact, that today I went to Wynwood. All of this that you see in Wynwood these days happened while I was living in Texas. I came back from Texas and all this was done. Growing-up in Miami-Dade County, this is not the Wynwood I remember. The Wynwood I grew-up with was ghetto, Crack, whores, more Crack and more ghetto. Since coming back from Texas, I have driven through Wynwood or, as I like to call it, Hipster Heaven. It's a great place but, I'm 43 years old. I have passed the age of Hipsterism. So any bars and clubs here are not of much interest to me. However, through the years some very interesting restaurants have opened in Wynwood. This restaurant being one of them. Problem with that, though, I knew they were going to be on the pricy side. Not only am I a cheap ass bitch, but, no yeah I'm just a cheap ass bitch. I strongly dislike spending money. So, purposely going to Wynwood to dine anywhere was an odd occurrence. This restaurant I'm reviewing was not my first choice today. I actually had a different restaurant bookmarked on Yelp but they hadn't opened yet when I walked by. I walk a little bit further and I'm in front of Wynwood Kitchen and Bar. I recognized the name, they were open and, I went inside. It's very centrally located and easy to find in Wynwood. The main reason I actually walked inside was to look at the walls. I had seen pictures online before. My intention was not to eat. I had spent some time before reading the countless number of reviews on Yelp for this restaurant. I knew it was pricy but I also noticed all the legit Elite trustworthy Yelpers leaving this restaurant a measly three stars. Based on that, I never really planned to come here. I walk inside and my first reaction was, "FUCK this shit is fancy." I wasn't alone. I was with a friend. Another cheap ass broke bitch from Hialeah. I wanted to run for the dickens but, I had already been approached by the host. "ME CAGO EN LA FOKEEN MIERDA BRO," said I. "Too fucking late. I have to eat here now." Look, this restaurant may not be "all that" to some of you that are used to dining at fancy places, but to me, this place was like the Taj Majal of restaurants. It is gorgeous inside. Dark and dim, unique art painted on the walls; to me, it is gorgeous. The outside area, where we sat, was perfect. Most people seem to prefer to sit out there. Today, we were having gorgeous Florida freezing temperatures so, it was perfect. When you sit outside you get to see all the foot traffic of people taking pictures as they go around looking at the walls. This restaurant is right next to the now famous Wynwood Walls. So on appearance alone, five stars. Tourists would really love this place and the surrounding area. There were many there today walking around. Unique, it is. Then, we started receiving our food: * Chicken Skewer and a Steak Skewer * 48 hour pork atop Cheddar Chipotle Grits (highly recommended by the waitress) * Grilled Chicken atop Quinoa * Chocolate Flan Everything, we shared, was delicious. Remember, these are tapas but large enough to fill you up. I never thought I would try pork or a flan better than in Hialeah. NEVER! There is a first time for everything, eh? Long review short, don't take my word for it. I'm just un cheap ass comemierda from Hialeah that reviews little local cheap cafeterias. Things to note and blah, blah, blahs: * Este restaurante tiene empleados de habla español. Si lo piden, es posible que tengan ayuda en español. * I was here for lunch on a Wednesday and it wasn't packed, however, I hear they do at night. It was a nice sized crowd here today. * I'm leaving this for last. Don't tell anyone but, the prices are really not "that high" considering the quality of food you're getting, the ambiance, the experience and the service. I wouldn't come here every day but, it's an experience at least once in your life. Again, tourists will love this place. I did and "technically" I was a tourist from Hialeah.
(5)Marian W.
Good food a little overpriced for food and beer. Next to the art wall, this restaurant is large with outdoor seating. Bar specials from 5-730 I believe. We came for some tapas and drinks and sat in the outdoor area where they had heaters. We ordered the black bean soup, chilled corn soup, shrimp with garlic, chips with pico verde, and asparagus. Everything was tasty. The beers were overpriced. You can tell when they charge 9 for a beer from the brewing company down the road! It's not bad though, maybe we're just used to better pricing for good beers. Plus my friend had to reorder several times because non of his choices were available! The soups were decent. I am a sucker for corn and garlic shrimp so I liked both. The corn soup is chilled and the waitress was sure to make certain we knew. I felt like a child when after everything we ordered she made sure we knew it was "chilled" or "a larger bottle" or that this was a tapas place. I guess people don't usually read? The asparagus was yummy. There was a quail egg on top and doused in melted Parmesan cheese. The chips and pico verde were delicious also. I don't like black beans but my friend said it was good and filling. I ended up ordering the riesling because my original beer choice was unavailable. Probably go back if we get happy hour deals. Food was good but we were looking to get away from the touristy Miami beach vibe and failed to escape. :/
(4)Tasha H.
I had an absolutely amazing experience here. Highly, highly recommend - it is slightly pricey, but worth every penny. I came here with a group of nine, ready to do tapas right. We sat outside on the patio which was a really nice atmosphere. We started off with a couple pitchers of white sangria, which was sweet, strong, and delicious. The pitchers weren't small either. Every dish I tasted I thoroughly enjoyed - Hamachi ceviche: !!! not a huge portion, but the fish is beautiful and the sauce is absolutely stunning. Duck breast: !! cooked perfectly mid rare. Peanut sauce was delicious with the greens. Shrimp tacos: !! very good, standard shrimp tacos. Pork belly: !!! crispy and yummy. The lentils that it came with were also cooked very well and very delicious. Scallops: !!!! perfection. This dish blew me away. Scallops were cooked just perfect. Silky in the middle with a beautiful sear on the outside. The polenta, tomatoes, and feta just worked very well together and made for an awesome dish. Grilled Baby Octopus: ! not the best I've had, but still yummy. Calamari: !! standard calamari. Squid had good texture. Pico de gallo verde: !! very unique and delicious. All in all, this is an awesome dinner/tapas spot!
(5)Savanna M.
3.5? Truth is the food and drinks were pretty good, but the service was a tad lacking and the heat, omg! A good friend was coming in to town for a visit and suggested Wynwood Kitchen as a good happy hour place to meet up. When I arrived at 6:30pm he had quarantined off a large bar area for us and people happily arrived and found seats. The bar area had high tops and regular tables and I sat at a low table and made friends with some new people. The bad thing about the bar area was how hot it was! I'm not one to ever complain of heat, but I was sweating up a storm. The main dining area was quite a bit cooler, but due to the bar area having huge doors that opened to the outside eating area it was quite warm. Even warmer than the outside temperature though. The other not so great thing, the service. Overall they did an ok job, but getting the bar bites menu was like pulling teeth, and they acted like they didn't want to give it to us. Also a few times I wasn't asked if I wanted anything even though they had just taken my fellow diners orders. I had to get a bit forceful to make sure my food and drinks were ordered. Things also got tougher closer to 7:30pm when the bar bites pricing and happy hour drink pricing ended. For food and drink - I did two glasses of house red wine during happy hour, which wasn't bad. And then the guayabara drink later. This drink was quite good and wasn't overpowered by the rum. For food I opted to just do two small bar bites - the deviled eggs and the empanadas. And for less than $3 each these are quite the steal. The deviled eggs were quite tasty but the empanadas were delicious. I'd describe these more as spring rolls cut in half, and not at all an empanada, but regardless still delicious. I'd love to give them another chance if I'm in the area, but I'll definitely stick to the main dining side. The wall murals inside are quite beautiful and it's a nice restaurant to be sat within.
(3)Derrick K.
There really isn't a more awesome backdrop than Wynwood Kitchen. The outdoor area is awesome and probably one of the best places I have sat to eat. I had the chicken empanadas and braised short rib. Both pretty good, but the scenery is better than the food.
(3)Bionny A.
Loved the place and the concept! We were seated outside and our background was an amazing backdrop of graffitis and Wall Art.Food is delicious and cocktail have a nice tropical twist. Service was good but not excellent, I think they could do better, but overall friendly and kids friendly. I will be back!
(4)Bonnie S.
Fun tapas in a great location. The food was excellent, the tapas of a reasonable size, and our waiter was great. Be sure to save time to tour the Wynwood Walls and art galleries.
(4)Luis D.
Very trendy, great food, cool crowd and on every second Saturday of every month during the Art Walks, it gets packed and even better. Enjoy this wonderful place!
(4)Jacie N.
Really good food and drinks! Will definitely be coming back again. Fun place to get drinks after work. My favorite things we ordered were the Greek salad with octopus and some kind of fried cheese with chorizo. Variety of specialty cocktails. I liked the atmosphere sitting outside and they played great music.
(5)Julie R.
When you think of Wynwood you think of art, at least I do, and this place is no different. They are located next to, practically within the "Wynwood Walls" and they have art along all the walls. If you are looking for big plates with lots of food this is not where you want to eat. They are a tapas style restaurant so all the dishes are like appetizer size and great for sharing, but that does not mean they are small in taste, not at all. We had the Ropa Vieja Empanadas, which is a little deceiving because it's not made with red meat, but chicken and has a cilantro type sauce to dip it in which is very good ($9 and brings 3 empanadas). Then they brought out our Tuna Ceviche, which was soooo delish! It is made with a watermelon lime sauce, jicama shreds on the bottom (not my fav), avocado slices, chunks of tuna, corn nuts and cilantro on top. If you like ceviche or raw fish, definitely recommend that ($16). Last but not least had the fingerling-chorizo hash with a quail egg on top ($8 + $2 for the quail egg). This was also very good. Our waiter was nice, friendly and gave some suggestions. They were also on top of refilling our waters pretty quickly. We came for lunch and it wasn't super busy, but busy enough. But I've come by here on a Saturday night and this place gets packed, so if you can make reservations (not sure if they take any or not) or just be prepared to wait a bit. Great place and you should definitely try it out if you haven't already when you come to Wynwood.
(4)Connie K.
This is a trendy bar/restaurant in Wynwood. We came during art walk. We did not have any food, so this review is based on the bar only. The place itself is interesting, cool art/design on the walls and interior space. The bar area was very crowded, and there are no seats at the bar! it's standing only and everyone is pushing and shoving to get their drinks in. The floor felt sticky, almost like my shoes were glued onto the floor - pretty gross. Drinks weren't that great, for around $10++ a glass. Would recommend going elsewhere for drinks in wynwood.
(2)Pat B.
Stopped by Wynwood for a quick tour. Then stopped at the restaurant in for a bite to eat. We had baby octopus, stuffed dates and fried cheese -- all were just great! A little pricey but I would go again!
(4)Tina J.
Great food and music!! The bar staff is super friendly and my food was awesome. i highly recommend the Chicken and Quinoa and also the Empanadas. No matter the crowd, the service is always on point. I'll definitely be a repeat customer!!
(4)Maggie S.
Great tapas spot, awesome people watching, really great specials! Highly recommend if you are in the area.
(5)Olga Z.
Perfectly sized portions so you can share and sample plenty. First things first, this place is beautiful. It's located next to the Wynwood Walls so you have interesting street art greeting you as you arrive and as you dine, if you sit outside. This already helps create a nice experience. Adding to the nice dining experience was the fact that the manager quickly seated my friend and I. The food: We ordered the pork belly (in an adobo rub with sweet potato), the 48 hour crispy pork (with white cheddar chipoyle grits, au jus, pickled peppers), the roasted mushrooms (prepared with crimini, shitake, rosemary and garlic) and the flash fried bok choy. My favorite was the crispy pork, but really, everything was delicious and represented different flavors. The portions were more than generous, in my opinion, so we were not only satisfied but also stuffed. Solid Wynwood neighborhood establishment.
(4)Sylvia F.
If you know me you know I love Wynwood! With that being said, Wynwood Kitchen and Bar was the first place I ever ate at in Wynwood. I've been here several times and each time was good. I love the fact that it is right in front of the Wynwood Walls and the set up of this place is one of the best. I love the art that is displayed inside, they chose reds as theirs focal color and black outlines it's different shades throughout the diner. The bar is nicely set up in the lounge area but allows you access to the outside dining area. I've always opted to sit in the inside just because I truly love looking and all the art and love the vibe. Onto the food, basically all their menu items are set up as tapas or small plated. On one of my last visits we had the ropa vieja empanadas, braised short rib with bianato mash, and the gambas al ajillo(garlic shrimp). As this was the first stop of the night I have to say that the short rib was way better then the short rib we later had at another restaurant..., it did not compare. Every thing I've ever had was small but definitely delicious. I love the fact that you can share with all your party the different things ordered. I love tapas and this is great for me. Now the drinks are also very well prepared and they have a variety of concoctions already deliciously described for you to choose from. One of my go to drinks is the Wynwood Inferno. Now this drink is not for the delicate tongue customers because it has Jalapeno in it. What I like is that it is prepared with Don Julio tequila, it is not to sweet but perfect and refreshing. I am a fan of this establishment and will definitely be back from time to time. It has never disappointed me and I love the ambiance. I like to go during the week because on the weekend, especially at night it becomes very crowded and loud. If ever in the area this is usually our first stop of the night. ART, DRINKS, TAPAS!!!!!
(4)Becky M.
I love this place! The vibe is awesome and the food is delicious. We first got the guacamole dip, I loved the taste of fresh avocados. Then we shared the steak skewers which were cooked perfectly and ended with the grilled chicken which comes with quinoa and peas, SO GOOD! It was the perfect amount of food for two people, definitely recommend this place, it's a great restaurant to share food too.
(5)Pedro P.
Loving the fried cheese with sauce and bacon pieces, vaca frita empanadas, and hamburguesitas (little sliders made of chicken)!!! Very good and the service is usually on point
(5)Céline T.
Eat here for lunch today while checking out Wynwood. Full disclosure this wasn't our original choice, we had planed to eat at some place on Miami Ave and 28th but the street was closed by the police due to some electrical issue so we went back near the murals and being hungry entered Wynwood Kitchen. We had the Octopus Greek Salad, 48h Pork and Potatoes-Chorizo Hash. Everything was really really good. We enjoyed the food very much and were pleasantly surprised as we weren't expecting much. The food also went out of the kitchen quickly and at perfect temperature. The decor is also really nice, the murals inside are as lovely as the ones outside. The person who brought us water was very nice and smiley. Now where they loose 2 stars... The hostess and our server couldn't seem to care less about what they were doing. So it was Monday for lunch and we asked the hostess to be seated inside. While the patio was pretty full, inside was empty but she still managed to seat us on a damaged bench where I could see the foam appear. Our sever was not friendly at all and didn't seem at all interested by taking our order. Also I had a pineapple juice and it was so watered down that I could barely taste the pineapple. PS: the restaurant is described as serving tapas, I guess that from an american point of view the portion are on the small side but for a nice lunch, while it is very hot outside, I though our 3 plates were really enough for 2!
(3)Nadia A.
Excellent. The food, phenomenal. The service, top shelf. You cannot go wrong at this place! It's a tapas menu, which gives you the greatest variety for your money. Order short ribs, pulpo, roasted cauliflower, and sautéed clams...add 2 Green Flash West Coast IPA's, and you're all set! Tell Christian (the manager) that Nadia sent you; big up to sous chef Michael for a to-die-for chocolate flan!
(5)Andrew V.
Read 2.5 stars Do you have an experience someplace where one part of you loves it and the other part of you never wants to go back again? This pretty much sums up my feelings for this place. I've never had a dish here that I didn't like. Let me just get that out of the way. I'm traditionally not a fan of tapas, but the food here is always delicious. For happy hour they have even smaller portions of their already small dishes for $2.75. If you want to try a bite before you commit then you'll love this. I loath how dark it is. I know it's cool and chique and whatnot, but never in a restaurant should I need to turn on my iPhone light to look at a menu. What are you hiding? The server was sort of nice? This is actually my biggest gripe. We had gone for happy hour so naturally service was slow. No one wants you to fill up on cheap beer when you can buy them for full price. Some exchanges with her were pleasant and some were not. She seemed quite annoyed with our table when it came time to settle up. Almost as if she was done with us because gratuity was included so she didn't need to be nice anymore. It's definitely a place I would recommend to an out of town person or someone looking for an intimate date spot. For me I'll come back when I'm jonesing for one of their amazing empanadas.
(3)Julius S.
Food and Ambiance were on point, the service was lacking. We were a party of 20+ and we understood that there are challenges when serving a large group. We all were on a per diem for travel and had been very upfront about the way the orders had to be split (individual tickets). We gained agreement from the waiting staff at the beginning of our dinner and proceeded to have a WONDERFUL dining experience over the next two hours. I understood this was a tapas style restaurants and knew what to expect. I ordered the Short Ribs and the 48 Hour Crisp Pork, both were cooked to perfection and the components of each really complimented the overall flavor of the dishes. I ended with the coconut rum cake, a triumph! Up to that point the service had been great. When the checks came, we realized the service staff had put two people per check. We asked to have them spilt, she refused. She then proceeded to get her manager involved to where the manager pretty much stated "tough, we are not splitting the checks" (paraphrased) we all dealt with the debacle and just moved on, but of all the wonderful things about this restaurant, this is what will come to mind when I return to Miami and are asked, "hey, where's a good place to go for dinner?" I don't think Wynwood will be first to mind.
(3)Rebecca W.
I'm giving this place a 4 on 5 for the following reasons: 1. When I find a restaurant in Miami that doesn't have purple lighting, 2 for 1 deals on margaritas, and waitresses with giant fake boobs, I'm stoked. 2. The place is covered in gorgeous Shepard Fairey murals both inside the restaurant and outside on the patio. 3. The food is pretty damned good and the service aint' so bad either. If you've ever spent more than a couple of days in Miami (and when I say Miami I mean South Beach), you won't regret forking out the 20 bucks on a cab to escape the cheesyness that is SoBe and to discover this super cool, super artsy gem of a neighborhood that's only a few minutes away by car from the tourist trip. Hit up Wynwood an hour before you want to eat cause you'll want to check out all the murals that cover blocks of this industrial neighborhood that has been transformed into an urban art oasis. Do it.
(4)Jennifer M.
Overall ambiance and atmosphere was great. Beautiful artwork adorning the walls. Service was alright, busers were friendlier and more helpful than the waitress, in all honesty. Now onto the food: Get the calamari! Best I've had in ages. Fried to perfection, with the pepperocinis complimenting it amazingly & a delicious marinara for dipping. Huge portion, we couldn't finish it so when we put it in a box we asked for marinara to take home (as we had finished the small amount provided,) they said it would be extra $, which is kind of silly for marinara. The entree portions are small, but if you get an appetizer, it really doesn't matter, as we were almost full from the calamari already. The grilled chicken and couscous was delicious & perfect all around. The vaca frita with fried yuca was "eh." The vaca frita had the mushy consistency of pot roast, with out the flavor. Pretty bland. The fried yuca, however was cooked nicely, but could have used a tangy dipping sauce rather than the black bean puree that it was on. Everything was plated exquisitely and they have a large selection of craft beers, as well as other drinks. So I'd definitely recommend trying this place and I'll surely be back!
(4)Farrah S.
Visited Wynwood Kitchen on 3/6/15. We ordered a pitcher of sangria (very good), cucumber martini (wonderful), pork belly, dates, and the ropa vieja empanadas. While our cocktails were out of this world, the food was not. Our service was ok. Had our server seemed more interested, we would have purchased more, but it's okay. The food is good, but not the most memorable dishes I've had for the price/portions. However, if you do go I recommend the dates. The ambience is great & it's truly a beautiful location. Was underwhelmed by the variety, pricing, and service. I think people go here for the ambience and "tapas" style plates. Tip: Good GNO spot, and may be a little too loud for a first date!
(3)Rosa L.
The place is nice. They have a variety of tapas that read really good. Though the ones we had weren't amazing and they are a bit pricy for what they offer. Staff are nice and friendly. But like I wouldn't go often. Overall was nice.
(3)Brandon W.
Location is obviously awesome, with the walls and all. Great spot to take some friends/family that are visiting. Food is not bad, service is ok as well.
(4)Mirtle P.
I like bringing people here because the atmosphere is unique and the decor adds to that. Sadly, out of the four times I have been there, three of those have had lackluster service. I want to attribute it to the fact that they were very busy and understaffed at the time, but if that is the case, then they should hire more servers during their busy hours. Don't get me wrong, I definitely have some faves: Guacamole, Medjool Dates, and the Ropa Vieja Empanadas (that sauce it comes with is so yum!). And those dishes are what keep me coming back for more. I just wish that the service were up to par. Note: if you are going on a busy night (weekends) make a reservation because it gets packed.
(3)Fallyn G.
Wynwood Kitchen and Bar is a great unique spot for date night when in the Miami, South Beach area. The food is to die for and the atmosphere is definitely a conversation piece because of all the artwork that surrounds you. The service is quick and the waiters are very attentive. The DJ is enjoyable and a nice touch whike waiting for your food. After dinner you can take a walk through Wynwood Park and enjoy more art and of course take crazy pictures.This restaurant is a must in Miami. #wynwood #fallynsfoodieexcursions
(5)El Creep C.
Great and creative dishes. Prices accessible. Service friendly. Atmosohere young happy . Drinks good too. Recommend for a relax dinner with friends. Essy and Unstuffy
(4)Rina C.
Love it here!!!!! Definitely coming back! The food and art make this a perfect hangout spot. Some people might think it's a little pricey but it was completely worth it. My husband and me went for my birthday and our total was $60. More than I would have regularly paid however the quality of food was on point!!!! Highly recommend you come here and enjoy it at least once. The weekends seem to get crowded so I recommend a weekday. Enjoy!
(5)Ali G.
Wow I have never ever experience such terrible costumer service and poor food in my life! I had been wanting to go to this restaurant for a while so I decided to have a "girls lunch", I thought, hey why not this place is artsy and seems like they have a great selection of food. I love food and Im willing to try anything new. The ambiance is really nice, they have in door and out door sitting with lots of art around the walls. The menus are fun they come in a clip board and it's about 2 pages long. Food : started off with the calamari, they where sooo salty none of us could eat it. Mind you this is coming from 3 people thinking the exact same thing. We had to send them back, I hate to send back food, this isn't something I do but they where extremely salty. Shrimp tacos: what can I say nothing I would ever go back for, the flavor was not rich or wowed me in any sort of way. Shrimp ceviche, came with shrimp, and pineapple, we all had one and couldn't continue eating. There was no taste and they where terrible. Service: We ordered, the queso frito, chips and avocado and the devil eggs, please let me know how these NEVER got to our table and the waiter claimed we never ordered them. He didn't admit to his mistake. He also took 45 minutes to take our order and was just a terrible waiter. The waiter did take back the calamari because that was the first thing that came out and honestly we weren't going to return everything. Honestly I would never ever go back to this restaurant and would never recommend this place to anyone. We where so disappointment and it really gets be sad to have to rate a place I had been wanting to go to for such a long time with a 1 star. If this place continues this way I promise it will not last! Miami has so many great places to eat and I can guarantee I will never be back here again ! I didn't even take pictures of the food. Sorry guys Bill: $33 we weren't even offered drinks....
(1)Geraldine A.
I've always passed by this place when I take out of towners to the Walls but had never stopped to eat or drink. I went this past weekend and ordered a bottle of wine, ropa vieja empanadas and a hummus plate. Hummus and wine are really hard to mess up, so those two were great. But the ropa vieja empanadas, oh my, that was delicious! Very generous portion of meat inside, and the perfect amount of spicy. It came with a cilantro based sauce that balanced the flavor of the meat oh so perfectly. Unfortunately I was only there for appetizers, but I will have to come back and try more plates. Cheers!
(5)Gabe K.
Amazing meal and atmosphere ... Sit outside and You can enjoy the wynwood walls while you eat ... Djjj was on point ... Gave it four stars because a few dishes were "ok"... The wynwood salad a "signature" was blah... Braised beef ... Empanadas.... Corn chowder all amazing
(4)Michelle M.
I was so excited to come here and have been waiting for years but I'm a little disappointed... We had the ropa vieja empanadas, pork belly appetizer, duck, calamari, the sliders & pork belly skewers... The best things we ate were the pork belly skewers, the duck & the lentil salad that was served under the pork belly appetizer (lol) ..... Everything else you could get anywhere in miami, maybe even done better... The atmosphere was really cool, in the trendiest part of town. Overall I'm glad we tried it but we probably won't be back...
(3)Patricia M.
Ambiance is amazing and not quite feels like NY but you have to give them "A" for effort. For Florida's it's hard to feel safe. Trendy and modern simple menu. Guacamole is good. The ceviche was on the fishy tasting side. The shrimp scampi was good. Vaca Frita was not what Hispanics are going to expect so beware it has a twist of sweetness. The empanadas are good and spicy. The chicken skewers were good. The roasted chicken with quinoa was not so good. Chicken was tough. The mushrooms were absolutely amazing!! Mojito was not so great. Honestly, if I had a choice I wouldn't return. It was not my cup of tea. Who wants pork if you live in Miami? Maybe I should have ordered it and would have been more pleased. I was expecting mouth watering bursts to match the decor and it didn't happen. What a shame.
(3)Cristina C.
Terrible service, and crappy food. Not worth t at all! Looked like a cool place, sadly food looks like microwaveable boxed food.
(1)Anthony F.
First time reviewing a place outside of Atlanta. The Wynwood Kitchen & Bar has tapas styled dishes and a nice outdoor seating area with views of the Wynwood Walls Gallery. I went twice during my week in Wynwood and a my first time I got the steak skewers, bad idea, they were great but the quantity was shit. My friend got the chicken skewers and they were better, cheaper, and had more meat on those sticks. My second time I got the lemon pepper calamari and that was amazing, my girlfriend got the pan seared fish and was equally as good. Only con was that the server took a while with acknowledging refills and stuff but understandable because they are quite busy. Definitely a place to check out.
(4)Lorena U.
I have been here a few times and OMG the food is always delicious. There is nothing I have tried that has been bad everything is amazing. The short ribs and pork belly are to die for. Actually everything is so delicious there. The only bad thing I have to say about this place the staff is not that friendly. But other then that the food is great.
(4)Carlos O.
This place is great we ate almost everything on the menu. The twist on simple things like adding white cotija cheese to you maduros is what sets them apart.
(4)Kristie N.
I went here the other day with my cousin and her son. We tried 4 different appetizers. The grilled shrimp was amazing!!! In fact, everything we tried was awesome. What really stood out to me was the service. Our server was helpful and attentive. And my nephew was able to play in the grassy area. We ended our meal with the chocolate flan. It was super good! If you are on the fence about this place, just do it. You won't regret it!
(5)Andre V.
Excellent Tapas Style Lunch. Hamburguesitas are a good choice for the young ones, we shared tequeños, Steak skewers, guacamole (deliciously fresh), and ropavieja empanadas (little spice for my taste). Desserts like coconut upside down made the experience complete. Great artistic ambiance.
(4)Buck J.
What a great experience! Thank you Yelpers for pointing us in the right direction again. Be prepared for a wait to get a table, but the food is worth it. Not only that but you can walk around and look at the Wynwood Walls while you wait. Everything is served family style as it is cooked so it's great for sharing. Everything we had was amazing. I will definitely be returning.
(5)Dan F.
Honestly, the food was never that good but at least the drinks made up for it. However, we gave this place one more shot after promising ourselves we would not go back and WOW even more of a disappointment. Before we used to go and grab a nice drink at the bar and walk around to see the art. But now the drinks even suck. New bar staff really blows and the drinks we terrible. BUT most disappointing was the food and service. Like I said before, Wynwood Kitchen was never really known for outstanding food quality but it was ok. Now forget about it. Complete junk! The "bacon wrapped dates" more like "bacon wrapped raisins" The "crispy bok choy" more like a "soggy oily disaster" The "short rib" more like a "hungry man microwave dinner" I think you get the point... I wish I would have taken a picture of the horrible food that night. This was easily the worst dining experience I have had in a very very long time. Never again...
(1)Mario D.
Great place to eat. The ropa vieja empanadas are to die for ( $9 for 3 empanadas) the steak skewers are really good also, the chicken skewers weren't that great because they were a little too salty, and the vaca frita is very very good. The dessert menu is a little short. The coconut upside down cake is way too sweet. I had one piece and I didn't it anymore. Overall good place to eat!!
(4)Lena C.
Ok, ok, you got me Wynwood Kitchen. Even though I live in the neighborhood, I have avoided this place, based on the simple fact that it just seemed too trendy, like it was forced to be one of the focal points of NW 2nd AVE. Which I guess it was really, but that doesn't necessarily have to be a bad thing after all. A friend of mine had a Happy Hour here and I have to say that I had completely misjudged the spot. The Happy Prices for drinks were great. They also have a quite interesting take on their Happy Hour bites menu. "Bites" is interpreted in the most literal meaning. For just $2 or $3 you can get one small empanada, one deviled egg, etc. There were about 5 items on this tiny menu. The menu itself is actually tiny - the size of a coaster. Tiny. Even though I wasn't feeling the tiny menu (mostly due to the fact that I was actually hungry), Andy enjoyed getting to sample a few small bites. I guess on another night, I may be more in the mood for snack. Maybe. Since WK is a tapas style place, if you are a bit hungrier, there is still the regular menu, where you can order something more substantial. I had some pretty damn tasty - and actually spicy - spicy shrimp tacos. Something that I've noticed in Miami is that lots of places say things are spicy, when maybe they just have a hint of kick. That was not the case here at WK. These little tacos contained both jalapenos and Sriracha! Spicy - but also flavorful! Everyone at our table really enjoyed the dishes ordered. Good drinks, good vibe and good food. That's pretty much all we need in any dining spot. I will definitely be back for a dinner since my former feelings were totally blown away. Way to go WK!
(4)Sophia V.
What a disappointment . The food is really below average the drinks aren't good either. The attitude of the servers and bartenders was awful. The place looks nice and the Wynwood walls are cool. Skip this place
(2)Alejandro P.
My first bad review goes to this restaurant. Although the location and the decorations are really nice, the quality of the food is really bad. On top of that, the prices are incredible high for the amount of food being served. I ordered the shrimp tacos and they looked nothing like a taco. My friend ordered empanadas and they were the smallest empanadas I've seen in my life. I ended up paying almost $80 for three tapas and a sangria pitcher that had more sugar and water than wine. If you want to waste your money go visit this place. The only thing I recommend are the baby octopus, which shouldn't be that hard to cook...
(1)Katrina B.
I'm literally, obsessed. This is such a great spot with amazing food, energy, and staff. My go to is always the octopus, which I could eat several plates of! It is seasoned and grilled perfectly - it is literally flawless! I've tried an assortment of small plates, from the fried cheese to the calamari, and nothing has ever disappointed. Highly recommend this restaurant, and I extra recommend to sit at the bar! The staff is so attentive and warm, it just makes the whole experience that much better!
(5)Viviana M. R.
Being new to Miami in the Wynwood area and moving here from LA means we're doing a lot of exploring. Wynwood Walls and Wynwood kitchen felt very touristy or at least I thought. Overall it has a nice local neighborhood vibe. The bartender was fantastic, great service. We usually eat at the bar to get to know the staff We tried the tropical salad the shrimp tacos and the deviled eggs. The tropical salad with Rockstar incredibly fresh produce and fantastic seasoning to the dressing. Deviled eggs also a great choice I'll be ordering them again. Shrimp tacos I could see why people like them personally I found them too sweet. they tasted like Asian sweet and sour shrimp with lettuce in a flour tortilla. This is my California coming out. Personally I would have served it with cabbage and on corn tortillas and skip the sweet. Looking forward to making this a local hang out.
(5)Bobby W.
One of my favorite restaurants in Miami. Really cool and funky vibe with graffiti on the walls outside and right next to the wynwood walls outdoor art gallery. The food is fantastic. Best deviled eggs I've ever had. It's all small share plates so 2 plates per person is perfect.
(5)Sergio Q.
The location is awesome. The decoration is great. The food is really good. We ordered the empanadas, tequenios, calamari and bacon. All very tasty dishes, the size was small for the price but very tasty. The alcohol is very over priced. We had 'flat tire' which you could by across the street at wood tavern for 5 bucks, here they were selling it for close to 10. The wait time on a Saturday night (8:30) was close to 1 hour. Parking: they have valet parking, the price is not expensive and the crew is very nice (7dollars) I would definitely come back with patience or a reservation.
(3)Rosa Haruko A.
I usually come here for happy hour! Their tapas are very flavorful and $2.75 a piece for happy hour. Try the chicken skewers, skirt steak skewers, empanadas & hummus. The hummus is delicious! Texture wise it's a bit chunky which I love and their pita chips are so soft. Their piña coladas are very creamy, I can easily have 3 and not even notice! I highly recommend this place for some drinks and tapas. Don't come here expecting to have an entree because they don't really have a wide variety of entrees or larger plates.
(4)Heather W.
Amazing service, amazing food! My friend and I had brunch here one morning (and took an uber all the way from 14th and Collins to do so upon recommendation of the Wynnwood area from a local). What we ate: Chicken Empanadas, Scallops, Guacamole, Hamachi Ceviche and Maduros. Everything was fantastic besides the ceviche which was very fishy (we didn't finish it). With all the fresh fish you get in Miami - that was odd. The guacamole was some of the best I've ever had (and I'm originally from Texas and live in Los Angeles now) - the empanadas were large and perfectly soft and filled. I washed it all down with a prickly partner cocktail - yum. Cool decor and the location is very up and coming. If you want to go where the locals hang out - stop by here.
(4)Claudia R.
Love love love this place. My favorite thing from Wynwood kitchen and bar is the churrasco! I'm a huge churrasco person, so usually wherever I go that's what I end up ordering. The churrasco from here is phenomenal, best one I've tried in a very long time! Heads up, everything on the menu is tapas style portions. Wynwood walls surrounding the restaurant really bring this place to life! As you dine you can enjoy the art work. Definitely going back.
(4)Jayna P.
Fun place for a quick snack. Went right before their kitchen closed so the service was a little rushed but food was great.
(3)Kimberly P.
Been before and amazing. Wynwood salad was tasty and flash fried bokchoy very nice. The empanadas were subpar and overlooked. The octopus and burned and crispy. Sad when the server was on point - he was a 10 last night...
(2)Greg A.
I'm limiting my review to Wynwood Kitchen and Bar's happy hour. While I still feel this place is horrible value for the money as far, as dinner goes (and I stand by my previous 1-star review), I will say I do like the happy hour they put on here. The happy hour menu they give is limited (chips and salsa, hummus, steak skewers, chicken skewers, etc.) , but good, and at $2.75/pop for those small plates it's actually a pretty good value (and a lot closer to what "tapas" are actually supposed to be). You can order the entire menu for like $18. The drink specials are a pretty good and you can enjoy the stylish hipness of the Wynwood Walls area while having enough food and drink in you to carry you on through the night later on at Gramps, Wood, or Shots. But you only have between 5:30 and 7:30 to take advantage of it, so make sure you get there promptly.
(4)Mapi M.
This place was amazing. From the minute that you walk in the atmosphere is great. So much to look at and the set is beautiful. We waited about 30 minutes before we got a table because the place was packed and those 30 minutes we took amazing pictures and enjoyed a cocktail. Now,,,, when it came to the food .. Omg ......... The food was delicious. We truly recommend the quinoa w chicken tapas and the meat. Amazing place . Great ambiance . Sophisticated and a little feeling of being in Los Angeles ...
(5)Katherine M.
I am on the fence about this place. I would give it 3.5 if I could. A group of three of us came for dinner around 6:30 or 7 on a Saturday evening. We asked to be seated outside, their patio is actually tucked into the Wynwood Walls exhibit which makes for a neat experience. The hostess proceeded to tell us 'you know it's hot outside....' which, I mean, it's Florida in August, I feel like we know what we're getting into asking that. Despite that, the sun was setting and they have fans on the patio so it was actually quite cool. Other than that our service was good. Our water was refilled frequently. Our food did come out at truly random intervals though, so by the time the last dish got there, we had gotten fairly full on the other three. Their beer is expensive. Actually, most things here kind of are. A draft blue moon for $7? It's just crazy to me. We ordered the red sangria, which was nothing special and tasted like what most chain restaurants serve as sangria. Not worth $35 bucks. But as it got later, it seemed like this was the place for people to come experience Wynwood but in a fancier atmosphere. I started to get the prices after sitting there for awhile... We ordered 4 plates. The shrimp ceviche was the best - flavorful and tangy and very, very fresh. It was yummy and two of us devoured it quickly. We also ordered the lemon pepper calamari - which was delicious, well-seasoned, and lightly breaded. The sauce was meh - not memorable but not awful. Next up was the brussell sprouts with bacon and caramelized onion. They were good, but I've had better. The bacon with it was really nice quality and flavored them well though. We also had a pulled pork special - pulled pork on a piece of toast with onions and an egg on top. I'm sure it sounded fancier when they said it. But it had the weirdest sauce - it was very cinnamony and almost tasted like cinnamon toast crunch. It wasn't bad, just super confusing. I spent a lot of time wondering how my pork was tasting near dead on like a stringy meat version of a child's breakfast cereal. Overall, high quality ingredients made into good simple tapas dishes in a neat atmosphere. But, the high price of very common alcoholic beverages mixed with a weird vibe just made it an OK place for me. There are better options in Wynwood for me,
(3)Armando S.
This place sucks as far as food goes. The black bean soup was just a bowl of black beans from a can heated up in a bowl with lil cilantro on top. Short ribs is basicly a pot roast with some mash on the side what kinda place says short ribs and doesn't give u meat on a bone. Waitress was not friendly and everything is overpriced. Don't recommend.
(1)Melissa S.
Nice atmosphere, attentive and friendly service. Stopped in during the mid-afternoon period when they are closed for regular food service between lunch and dinner. The selection of lite bites offered during this time is OK, but as a vegetarian, I would have appreciated more veggie-friendly options. Ordered the hummus and salsa as they were the only two available offerings.
(3)Mika S.
The location and ambiance of this restaurant is great! Its outdoor patio is nestled in a corner of the Wynwood Walls, which surrounds you with some of Miami's best graffiti art. If you choose to eat inside, the interior is spacious, air conditioned and nicely decorated. We ordered the Maduras, Hambuerguesitas, Ropa Vieja Empanadas, Chorizo Hash, Hamachi Ceviche, Tequenos and Shrimp Tacos. My favourites were definitely the Maduras and the Tequenos. They were interesting, tasty, reasonably priced, and a large enough portion to share with 2-4 people. The other tapas were also pretty good, but tiny portion sizes and not worth the price. Overall, the service and location were great, and the menu had a good variety of options, but the food was not worth the price.
(3)Sofia T.
Over a week of dining in Miami, this was easily the best restaurant we tried. My worries that it would be yet another trendy venue with over-priced mediocre food was unfounded. First impressions were great, inviting dining room, and on a busy Saturday night our reserved table was waiting for us. (appreciated, since the bar was packed) EVERY small plate we tried was excellent, served hot, made with care: Empanadas, "gambas al ajillo," skirt steak skewers with chimichurri, chicken skewers with scallion and chipotle, latin caesar, roasted cauliflower, pan seared fish. Almost cancelled our night at Sugarcane to return here... should have followed that instinct--WKB is far better, IMHO. Would I return? Definitely!
(5)Stacey C.
Food is nothing special, it's just fun to sit in the outdoor patio with all the beautiful graffiti art and murals. We tried the octopus skewers, the guacamole, the short ribs, the crispy pork, the empanadas, all were decent. The fish tacos were terrible on packaged cold soft tacos, as were the gambas ajillo (no flavor!). A few other dishes for the table to share.....still a fun evening, but there is better food to be had, that's for sure. It's cool neighborhood, nothing else like it, even in Brooklyn, so check it out maybe for just a drink. Food is just ok.
(3)Crystine W.
Forget SoBe, Wynwood Walls is where the locals hang and where you want to be. Art and intriguing visuals are absolutely everywhere and it is such a nice ambiance to be surrounded by the emotion and mystery that is art. The restaurant is located at the center of all the visual action. For ratings, they score: Food: 3/5 Atmosphere: 5/5 Service: 4/5 Price: 3/5 We ordered for dinner their signature clams dish, Mexican Elote, Pork Taco Special, and the Crab Salad special. My favorite was definitely the signature clam dish, Mexican Elote was far too salty. The atmosphere is very unique and enhanced by the artistic murals on the wall. It is quite romantic, and I highly recommend dining in their garden-ish area whenever possible. We'd definitely come back next time, but mostly for the atmosphere and not so much the food.
(4)Christi S.
Great food, but do not make an 8:45pm reservation - the kitchen closed at 9pm and we are rushed to order!
(3)Maziel N.
I am going to give this place 2 stars for the OK service but the food was nothing out of this world or mind blowing it actually sucked. There are so many places in Miami with overall better food and service. Its truly disappointing, you are paying only for the ambience because It's just over priced tapas with unoriginal flavors and presentation.
(2)Gwendolyn P.
We were a party of three and ordered three things each. All were excellent. The portions were very sizable particularly considering the quality and the cost. I really enjoyed the calamari and the guacamole. Everything was divine.
(5)Jessica W.
So good!! I came on a Saturday afternoon for a late lunch and loved everything we ordered. They have a big patio so we sat outside to admire the wynwood murals. Some of the highlights included the: Red sangria- one pitcher was great for 4 people at $35 Gazpacho-cool, refreshing, tomato/garlicy soup Shrimp ceviche with a coconut sauce and pineapple chunks Ropa vieja empanadas Coconut upside down cake- trust me, you want to wait the 15 minutes for this warm, moist and delicious cake! We received great service from Denise, the food came out quickly and our glasses were never empty. Definitely a place I need to return to!
(5)Angela L.
We're here on a Monday night. Great service. Our waitress is from DC, of course. Loved the Roba Viejas and the 48 hour pork they were the table favorites. The art work is so inspiring.
(4)Yili W.
The fact that you can't split the check killed me since I'm a poor college student, but it doesn't take away from the fact that I had a really nice meal here! Atmosphere is super cool and there is interesting art all over the place in Wynwood fashion. Everything we ordered was really good. Guacamole was amazing, especially the chips. Fried plantains with cheese were SO good. I should've ordered them instead of mooching off my friend. Cauliflower with bacon and caramelized onions is really amazing and has great flavor. I got the chicken empanadas which were good but not as good as other items on the menu. The coconut upside down cake comes out hot and is AMAZING but I didn't like the whiskey caramel sauce.
(4)Sophie K.
On my first visit months ago the clay pots filled with various meats were interesting. I returned yesterday to what ended in a huge disappointment. Since it was a business meeting we ordered mostly tapas. The bacon wrapped dates were the size of a quarter. Maybe even smaller!! The pita was stale, and the shrimp tacos which brought two tacos in one order had two tiny shrimp each. They tell you that all desserts take 15 to 20 minutes because they are made to order yet the bread pudding was warm on the outside and cold on the inside. I wouldn't not come here again or recommend it to anyone. Drive down a few blocks and check out Sugarcane instead.
(1)Luisa C.
Do you have a reservation? That was the first thing we were asked when stepping into this very hip restaurant. Funny enough, about 80% of the seats were not occupied. I am not sure, if this means that this place requires reservations usually. Luckily that was the only awkward moment of our visit at this artsy place. I could sense that the entire restaurant crew tried to work together, making for a good flow. The restaurant manger (from France) was very polite and explained their new menu set-up to us. I was actually very excited to hear that we were going to experience their "first go" on a pure tapas-style-menu. They suggested to get anywhere from 2-4 plates per guest, and to share.... and that we did! (The plate prices varied between $8 - $20+) Our proteins: Chicken on a stick - basically, about 3 oz of chicken with a special aioli sauce, perfectly grilled. Skirt Steak on a stick - they served this with a less oily version of chimichurri sauce. Scallops over polenta with tomato feta salad. I would order this over and over again. The scallops were perfectly cooked and topped on triangle polenta pieces. Our veggies: Boy Choy, flash fried with a garlic infused soy sauce. Yum! Never had something sooo deliciously interesting. Brussel Sprouts with Bacon - very yum, even though I prefer my brussel roasted. That would be a thought.. to the chef.. Wild card: Bacon-wrapped-almond-filled dates. Yup, all this was pure decadence. This was served on a bed of arugula and red onion salad. Dessert: Coconut pound-cake with caramel sauce; This was a great suggestion by our waiter, and we were not left disappointed. Super delicious!! This little bomb of sugar explodes in your mouth and makes one really happy. :) I assume, somebody realized that this place needed better service, judging from the previous reviews. They are on a good start to make it there. I could sense that it was the mangers integral interest to have satisfied customers. He took the time to talk to us throughout the night and explain the foods on the new menu to us. We left very satisfied. I will definitively be coming back!
(5)Johnny T.
Five sexy stars... and 'sexy' is the operative word. Wow. The vibe is so hot that one might be compelled, as the great poet Nelly once penned, to take off all of one's outer clothing. Sexy people. Sexy environment. Sexy drinks. Sexy music. Sexy food. This place is sexy. Each time I walk through the doors and take a seat, I'm reminded of why I wanted to live in Miami and why I am so happy to do so now. I understand why Madonna dreamt of San Pedro. I get it why Christina had an infatuation for big brown eyes that hypnotize. And remember how Gertrudis set the outhouse on fire? Yep. I now know the feeling well. There's emotion and passion at WK&B. Experience it. Now, before folks say I'm telling folks to set things on fire and run off to foreign lands (not that there's anything wrong with that), let me set the record straight. Simply by coming here and dining, you'll be able to have a wonderfully sessy (yep; sessy) experience. Eat. After all, this is a restaurant. The plates are small, but shareable. Truly. Some tapas places seem to laugh at customers by giving them miniscule portions meant for 'sharing.' Not so here. You'll eat well. Chef Miguel Aguilar would not have it any other way. As for what to eat... well, that depends on your tastes. But, you're in for some surprises. 1.) Flash-Fried Bok Choy. For real for real? Yep. I've never been one for bok choy but with the way this is prepared (flash-fried (duh) with soy garlic), I couldn't stop ravaging the plate. Nor could I believe that I would be so excited about bok choy; 2.) Maduros. Maduros will always get a smile out of me. I've found even when they're not so good, they're still good. These are delicious. Wonderfully caramelized and topped with queso fresco and a cajeta of some sort, the new spin on maduros provided a nice way for my senses to open up to an old favorite; 3.) Chicken Empanadas. Mothers of the world, watch out. This is slap-your-mama-good food. Someone *will* be slapped because of this dish. The well-seasoned pulled chicken sits in the artfully-crafted doughy shell. But what makes this dish incredible is how these elements pop with the addition of the cilantro crema. O.M.G.; 4.) Queso Frito. If you don't like cheese, give yourself 10 lashes. I'll wait. Who doesn't like cheese? Not being able to tolerate it is one thing. But, who doesn't like it? Hot, melty cheese. Paprika sausage. Salsa, Cilantro. Daddy like.; 5.) Scallops. Despite my aversion to eating these sea monsters after seeing what they look like (hundreds.of.eyes. Horrible), I was talked into getting this dish. Thank you. Perfectly-seared and paired with polenta, feta and tomatoes, this dish is substantial, creamy, buttery satisfaction on a plate. Everything is so so good. And, I haven't even started in on the crowd. I... oh my... the food... the art... the music... the eye candy.... don't mind my singed clothes as I make my way to the islands, entranced by cinnamon skin. It's just what an experience at WK&B does to a person.
(5)David A.
This restaurant is amazing because of its location and feel, however do not go there if you are expecting amazing food. I would recommend to go there if you are with a large group of friends and are trying to stay in the Wynwood area. Drinks are really good. Do not except fine cuisine but good food. If you have never been you won't be disappointed!
(4)Katie C.
Maybe it was the murals, or the ginormous stripey man looming 10-feet-tall in the corner of the space. Wynwood kitchen simply slayed me in every way possible. From the second I walked up and saw monumental art installations framing maze-like outdoor gardens, I knew this was going to be an experience that went far behind culinary. Once inside, my eyes were greeted with a plethora of in-your-face, color-bursting art. My nose was treated to swirling scents of mojo, garlic, seafood and wine. The high ceilings and dimmed lighting provided an ever so inviting ambiance that seduced me immediately, and this is all before I'd even seen a menu. We ordered an assortment of tapas, or small plates, and as they rolled out, I couldn't believe the awesomeness that was spread out before me. Ropa Vieja Empanadas (aka heaven pockets), Calamari, Bok Choy, crazy-awesome-delicious bacon-wrapped dates, sumptuous scallops and flash-fried fish so tender it was practically falling apart on the plate. It was a feast for kings and every dish I tried was mind-bogglingly rich, savory, and well-executed. Serious kudos to the chef! The appealing aesthetics at Wynwood are impressive enough even without the superb sustenance. It's the type of environment I would love to lounge around in and just chat and drink away an evening absorbing the innovative decor. When you couple such visual originality with eats of the highest order, this place is a n indisputable must-try in the MIA!
(5)Jordan N.
I only had two things here. 1) Crispy artichoke hearts ($10) - the artichokes tasted as if they were previously canned and then friend in-house. Not sure what to make of it - it tasted good, and then it became too much, too old too fast. 2) Braised beef ($22.50) - this gave me a heart attack when they brought it out. For the price, I was expecting a decent entree, not an appetizer-sized dish with an uninspired plate of rice (as if it was coming from a cafeteria). But admittingly, the braised beef clay pot tasted amazing - by itself, I would have given it 5 stars. But considering the price, I doubt I would order it again unless if someone else was paying or if there was a special deal added to it. Atmosphere? Yes, the paintings and the artsy vibe shows on its walls. The chairs are not comfortable though. And service was nothing notable - they could improve a bit on it. Would I return? Knowing now the tiny portions and the hefty price in this gritty part of town - no, at least not so fast. Let's leave the hefty prices out of gourmet/ethnic eats in local neighborhoods into the past - Miami is in no hurry to be like the Beach. Let's keep it gourmet/ethnic - and real.
(3)Saul F.
The Gambas al ajillo were amazing! The steak skewers were good, the ropa vieja empanadas were ok...the Brussel sprouts were a little off...a bit too salty...thankfully i had a great belgian ale to neutralize the flavor, then on to the Latin Misu as a dessert which was an excellent suggestion by our waitress. I enjoyed dinner at this place.
(3)Cam C.
Nice place, great ambiance. The music is too loud, though. Love the colorful art that sorrounds the restaurant both inside and out. The food was good. We shared scallops, short ribs, and empanadas. My friends loved their spicy drinks. Seat at the terrace, if possible. It's very nice.
(4)Krystle R.
Rico always takes care of me at the bar. The service is great here. I had the fish entree which came with a corn salsa/ frisée, parsley, red onion salad. The fish was perfectly cooked and the runner was really friendly. The scallops are also fantastic. Their tea selection is even amazing. Definitely going back again.
(4)Michael G.
I have only been to this place during Art Walk but each and every time this is usually my first and last stop. Not sure if it's just me or if the bar service is incredible but I hardly ever wait long for a drink. The bartenders are top notch and that's all a beer snob like me really needs! The venue isn't small but not huge either, however the decor is great! Totally ties into the area yet stands out on its own. If you are into art or just want to try something new, definitely give this place a shot. I hear the food is pretty top notch as well.
(5)Ryan N.
Food is good but even for small plates was tiny portions. Had the scallops, shrimp tacos, ribs and 48 hour pork. Got the tab and it was $100 with tip, which was for the above dishes and a couple drinks. I'm pretty well versed with Miami pricing and I understand gentrification but this seems to be taking it a step further. Just as a note a bum asked me for change the second we walked out the door to the restaurant. Still hungry on my way home so I went to McDonald's.
(3)Albert M.
"Your food will come out as it's ready," said our informative server, "tapas style." We ordered a dozen things between 4 of us only to have an, apparently, incredibly efficient kitchen pump out all twelve in five minutes. I'm happy to report that was the only hiccup in our visit, though. The food and drink were great. No one was stuck up and the ambiance was really nice. I'll definitely be back - and stagger my orders next time. Get the bread pudding and the 48 hr pork.
(4)Laure M.
Where is the former menu???? I wanted to try this restaurant for a long time, made a reservation for saturday night. We got there and discovered the new menu which is only small plates to share???!!! No way, so disappointed. Well we left, we were in a mood of good comfort food (steak frites and burger/fries) but they don't serve anything like that. I even asked our waitress if they served fries and she replied "no but we have creamy polenta"... Uuuuhhhh right, that's pretty close :) Too bad. If they re-offer their former menu, then I might try it.
(1)Laura D.
I think the Empanadas are the best thing on their menu. The service has been great both times I've been, even on extremely busy nights. I would just come back here for empanadas, even a full two orders of it. Probably my favorite in Miami. How do they do it? Looking forward to coming back again.
(4)Wil W.
Food was great, staff was warm and wonderful, dinner crowd was electric. The artwork added a nice touch to the ambiance. My dinner party are all from out of town and I'm sure that any of us will revisit the next time in Miami.
(4)Joanna R.
Only went there for drinks Saturday night after Art Walk. Had an AMAZING time here sitting on the outside patio. Live DJ was rocking some sweet tunes and with all that art in the open air I was definitely in the zone. Just a beautiful place with good drinks to enjoy a perfect Miami night in. Had a drink that I think was called Christian Awe, made with prosecco and berries. Hmmmm yummmm. WILL DEFINITELY go back there for a buzz starter whenever in the design district area. Salud!
(5)Meg H.
WKB - How do I love thee? Let me count the ways... 1) Your White Sangria- I DIE for this 2) Your Gazpacho - The best in Miami hands down 3) Your Churrasco with Black Beans- How can carb-free be so good?!? 4) Your Atmosphere- Dining by the Wynwood Walls and amidst the craziness of Art Walk 5) Fried Calamari- Not healthy but I don't care! In love with the fried peppers and amazeballs sauce 6) Maduros with Queso Blanco and Crema- Enough Said I could go on and on but at the end of the day any place that if even for a moment makes me think it's okay to get drunk and fat has my heart!
(5)Alison M.
Wynwood Kitchen and Bar deserves a solid 3 stars. If it was just for decor I'd give the place 5 stars because the place looks amazing. Huge colorful murals ala Art Basel line the walls both inside the restaurant and out. The tables and chairs are just as unique and I was really excited to try the food because everything on the menu sounds so good. Our food arrived beautifully plated, but here is where Wynwood Kitchen and Bar falters. The food looks wonderful, but unfortunately it just doesn't taste as good as it looks. Yes, its fresh, but either it lacks flavor or it's got too much. Very inconsistent. For example, I ordered the eggplant sandwich and mixed greens. The sandwich was lackluster and lacked flavor. I kept wishing there was something I could spice it up. On the other hand the mixed greens it came with were drowning in a really overpowering ginger dressing. I really didn't like how there was no mention of the dressing on the menu because that was all I tasted. It really should have been named Asian Salad, not mixed greens. My lunch companions all felt the same way about the food. While it was neat that the beet salad had a gueyere foam it was mostly beets with a side of greens. The turkey burger lacked flavor and the chipotle in the coleslaw was off-putting. I'd probably come back for drinks or desert, but not to eat.
(3)Steve N.
So far, nothing special. It's nice. I might go back. I ate at the bar to check it out. The veggie burger - their own recipe - with garlic string beans and cole slaw, said to be spicy but really not, were my choices. The veggie burger was, I believe, mostly quinoa, and fried. It came out very hot, which was good. There was no revelation, though. The garlic haricot verts (unfortunately described as string beans) were very good. The beer, Paulaner Hefe-Weizen, was nice. With tip, the meal was 30 clams. More stars? Maybe a return visit, and a different dish. Sakaya, Gigi, and Michael's Genuine are exciting, though, so it's hard to see myself returning when those choices are so close.
(3)Marcos R.
Despite the mixed reviews, I wanted to give Wynwood K & B a try. I commend anyone for their efforts to help rebuild an area. I liked what they did with the space for the most part. Roomy dining areas and an expansive courtyard. The art/decor was a little much. It looked like Sheppard Farey threw up over everything. Although I kinda like the artist, it was just a little too much of a good thing. Not enough to spoil my night, but it's worth pointing out. The menu was pretty elaborate, slightly pricey for what it was, but I thought the food was pretty good. The waiter got some of our order wrong, but it wasn't a big deal and we liked him. Overall, we liked him. We could've done without the maitre d though. She just seemed a little inexperienced. We arrived at around 7pm, the place was sparce, maybe 15% of the tables were occupied and we asked to be seated at a booth. She denied us because there were only 2 of us, saying she had a lot of reservations for parties of 6 this evening. By the time we left, granted there were a lot more patrons, but about half the booths were still unoccupied. So that was a little annoying. If I go there again maybe I'll be a little more persistent about where I prefer sitting.
(3)Jamie R.
This is an impressive tapas place that takes full advantage of a stable of world-class muralists, both inside and out in the adjacent open-air art space. The walls that create the space, called "Wynwood Walls" and "Wynwood Door," are a marvel to visit in the day, and mesmerizing to vist at night. NOT to be missed.
(5)Patsy K.
This has to be my friend resturant in all miami. I go there WAY too often. to the point that the waiters already recognize me. is that good or bad? I always sit outside. If you sit inside you will honestly loose the experience. Wynwood Walls is beautiful and what better way to have an amazing meal in the middle of it all. the resturant concept is tapas style, but trust me, I have ordering at WK down to a science. Everybody I go there with trust my judgment so I order the first round of "appetizers" and then everybody orders their own meat for the second round. the MUST haves are: the dates queso frito ropa vieja empanadas maduros
(5)Giselle C.
Was back home visiting Miami and decided on wynwood kitchen and bar for a girls dinner on a random Tuesday night. Love the vibe and atmosphere, we sat outside and enjoyed a very light breeze. Waiter was a little pushy but the food was pretty good. Best thing we ordered: gambas al ajillo! Can't say much about the drinks because we ordered only wine and beer. Over all a great night with my girls!
(4)Patrick L.
This place is an attention-grabber, an artsy conflagration of color burning garishly on a corner in what is a pretty bleak neighborhood. I don't think you'll have any trouble finding the place; no need to break out your Yelp Monocle. Inside, you'll find plenty of interesting, bright-colored abstract paintings hanging on the walls, along with a pretty funky Rainbow Man sculpture. The bar area and dining area are separate and distinct, and in both chambers, you'll also find plenty of interesting, bright-colored abstract humans. Drink menu looks excellent, with signature cocktails named after artists. Solid little beer selection too. I didn't partake in either, so I can't comment further. You'll notice that this place is LOUD. Thank the concrete floors - the decibel level is similar to what was found at nearby Gigi. It's not a relaxing place to have a meal, and it's not exactly conducive to conversation.....I couldn't even hear what my dad was saying, and he was sitting right across from me. The menu does look inviting, and did pique my interest with a varied selection of salads, apps, burgers, sandwiches, omelets, and "clay pots." In a decisive mood, I spent less than one minute scoping out the menu and chose the braised pork with garlic and mint clay pot with the jasmine rice option, for $18. The "jasmine rice" looked, smelled, and tasted suspiciously like plain old white rice, so WK&B, ya might want to amp up the jasmine a little, as in actually use some. Just sayin'. The pot of swine-y goodness was of an "OK" size, similar to what you'd find at a Thai restaurant. The dish was on the delicate side, which worked here in my opinion, as I don't think I would have wanted a garlic-and-mint bomb overpowering the meat. We ordered bread pudding for dessert; it came out as a relatively small cylinder. I'd say this pudding seemed a little too buttery and not spicy or vanilla-heavy enough; I'd prefer a more assertive bread pudding. I'm going to give 3 stars initially. My feeling is that I'm certainly not blown away, but it does show some promise. I'm thinking this might warrant further investigation, with the right crowd, i.e. one that doesn't mind shouting over dinner.
(3)Hugo P.
I really hate having to write this since this area really needs a restaurant like this. We went there the other night with a large group and probably ordered every item in the menu. We sat outside in the terrace which was great as the atmosphere is just amazing. The murals, music, etc just make this an amazing place. The food, however, needs to be completely redone. Nothing (I repeat, NOTHING) was out of the ordinary. Food was just OK. With so many good restaurants popping up in the area, I would go somehere else for dinner. Go for drinks. Great place.
(3)Martin O.
I dropped in for a late lunch at Wynwood Kitchen and Bar. The service was excellent and the food was very good. We started with an order of the lamb sausage and some bread. The sausage was very lean and the bread hot out of the oven. My daughter had the Beet salad and I had the Burger with fries. Both were very good -- the burger was also very lean served on a Brioche bun. The burger could have been much hotter. There are two large main dinning rooms with more than expected room between the tables and booths, an outside dinning area in back and a bar. The inside is gorgeous with high ceilings and artwork on the walls. They have free wi-fi (ask for the password). There is plenty of meterless parking on the street and I noticed a private security company out in front for this up and coming Wynwood neighborhood.
(4)Alex H.
In the Wynwood, the mighty Wynwood, the food is overpriced. It always pains me to write less than favorable reviews. I recognize that there are many parts to running a business. Everything from managing employees to ensuring a good experience for customers. That said, I just can't put a favorable review. The service was good. Reservations went through smoothly. The staff was friendly. The price was just way too high for what was offered. Initially, I had come here for a full meal, but we ended up only ordering two plates and didn't waste our time (or money) on drinks. We ordered the hummus and the fried calamari. For the portion size and quality, the price was not proportionate. I had trouble justifying ordering anything else. The other dishes were priced much higher and it just felt flat. From the time the valet took my car to the time we were out the door and back into the car, it was 45 minutes; and that included a walk around the art wall. Afterthought: This was my second attempt to eat here. The first attempt was on an art walk night. I'm happy I didn't have to WAIT for seating because I would have been VERY angry with the quality. Bottom Line: 1.5 stars really. The two star rating is generous.
(2)Caro D.
I feel like I'm missing something, I've been hearing all this buzz about this place, so I finally decided to go. Yes, the decor is great, super neat concrete walls adorned with massive colorful slabs of art (note that the concrete walls make the place insufferably noisy, so I would suggest a table farthest away from the bar area if you have any intention on holding a conversation). But the food was, eh, average to above average. After reading a bunch of not-so-shining reviews, I decided to play it safe and order the regular burger. The fries were great! The Burger was tasty and warm, but nothing out of this world amazing. It was good, decent, but I've had better. My biggest complaint about this place is the price-to-food-quality ratio. It seems absurdly overpriced for the type of food you're getting. The location seems kind of sketch especially at night when all the galleries are closed, but at least there's free parking. Final nugget of advice: DO NOT ORDER THE MAC AND CHEESE. It's awful. Ugh. I'm offended.
(3)Grisel L.
Another trendy, expensive, small plates restaurant within a 5 mile radius. The food is more traditional than the competitors a few blocks north. My lunch guests and I ordered a bunch of different plates to share. We had the the chicken empenadas, steak skewers, calamari, bok choi and scallops. I enjoyed the food, however we kept ordering more servings because it just wanst enough. And of course, this added up to a pretty hefty bill. Our server was very friendly and offered her recommendations, which were on point. The decor of the restaurant is really artsy and funky. It has a real down town vibe to it. We were the first ones in the restaurant since it was a business lunch. I would like to return for dinner, when perhaps there is more of a fun ambience.
(3)Richard K.
I went during Art Basel and of course the restaurant was jammed with people and were only taking reservations. However, to my surprise, the manager Steve accommodated my every wish. I got what I wanted, which was seating outside. Looking at the menu, they have a unique list of cocktails and a nice selection of craft brews for a trendy restaurant. After ordering my Belgian, it was off to look at the tapas. We decided to split two dishes between three people. We settled on the Flash Fried Bok Choy and Churrasco Steak. Both were excellent especially the Bok Choy and both were tiny proportions and left us wanting more. Sadly, everything at Wynwood Kitchen is also a bit pricey. The price of the dishes and drinks is my only knock on this first class establishment. If you can get over that, everything in this place will dazzle you from the murals all over their walls, its attentive staff, and its unique location to its tasty food. It has it all....at a steep price
(4)Carina H.
Going into the restaurant I didn't know it was tapas based. I was hesitant but changed my mind as soon as we got our guacamole, maduros, and mexican corn. The highlight was definitely the maduros. I didn't want them to end. Cheesy, sweet, savory. Just perfection. Our waiter, Stache, was friendly, attentive, and funny. I had a pumpkin beer, but next time I plan on trying one of their artist cocktails.
(4)Melanie Dawn M.
I stopped in at Wynwood Kitchen & Bar yesterday after a lovely day of photographing street artists in the Wynwood Art District. As my excellent server Caroline explained, this is a "tapas" style restaurant, (defined as "small Spanish savory dishes, typically served with drinks at a bar") The dish I ordered (Florida Pan Grilled Fish) is typically shared between two people as an appetizer, but it was a good dinner portion for one, too. The fish was red snapper, prepared with fennel and served with a corn salsa. The menu says it comes with an herb salad, but the salad is really just the bit of garnish on top of the fish. That is a minor quibble though because the meal was delicious! The corn was spicy (not eye-watering hot, just very flavorful) while the fish was crispy outside and perfectly cooked inside. I highly recommend a visit to the Wynwood Walls just outside, and then inside to see the fabulous Shepard Fairy murals. Tons of atmosphere and the only place I can recall seeing at least half the waitstaff with dreads, tats or both. Definitely recommend as a "must go" spot with friends.
(4)Boni I.
I was at Wynwood Kitchen and Bar, and I must say that the food is very bad and also the pricing for that food is crazy. And other thing I don't like about this place is that they don't allow dogs at the outside area. Very disappointing, my recommendation to you is not to visit this place. BAD FOOD & PET NOT FRIENDLY
(1)Loralei P.
A great Tapas Restaurant, They are very urban in design and showcase wonderful pop-art from local artists. The wait staff is efficient and fast. The food is tapas style, Ive sampled most of the items in their menu and was very pleased with the quality of food they serve. The seafood is wonderfully fresh and well seasoned. I've been here three times and they are consistent with their food quality, a great find and a good spot for a night out with friends or loved one. Do try these items: Scallops PEI Muscles Flash Fired Bokchoy Chorizo Hash Snapper Short Ribs A pitcher of white sangria
(5)Lowell J.
The food was good, with the notable exception of the passion fruit with avocado "creme brulee" which was basically a cold sweet soup not remotely reminiscent of actual creme brulee. The place is loud and there was live music so don't come here for an intimate chat with anyone on a Saturday evening. Overall though I'd go back and I think it's best for groups
(4)Janine G.
I've been here twice and both times I was seriously underwhelmed. The first time I came for lunch and ordered the pork belly, the wynwood salad, the bok choy and the ceviche. All the flavors were uninspired and, frankly, boring. Nothing new or interesting. The salad was just a caprese salad with heirloom tomatoes, the pork belly had no spice or salt, the bok choy was decent but was basically just stir fried with some soy sauce, and the ceviche was a measly portion of fish carpaccio with some mango salsa on top. For dinner my second time around I had the mushrooms, asparagus and calamari. Same issues. Roasted mushrooms with no flavor, calamari that I've had at every other restaurant in Miami and asparagus with some cheese on top. It seems to be all hype with no substance. The service was just as mediocre, if not a bit pushy and eager to get you moving. And the presentation of the food was just downright sloppy. I would definitely pass on this place as there are many other more interesting and original restaurants in the area.
(2)Lana C.
What a artful place! I enjoyed the atmosphere so much I can have cocktails for dinner. Don't let the clueless hostess discourage you. Just be happy to be seated period. Try their signature drinks, extensive beer selection and share small plates. It is fun and a bit crowded but worth the visit. The outdoor area is such a unique place - just take it in and drunk text later. Two cocktail/beer per person, tapas for four, shared one dessert - $200.
(4)Rachel S.
The location within the Wynwood Walls is the best thing about WKB. Not a huge fan of tapas style places as they tend to be overpriced stateside. WKB is no exception. The food is decent, but certainly nothing to write home about. I can't even really be bothered to write yelp about it. The service is damn near non-existent and that completely killed it for me. I was begging--literally begging--for a menu and a drink.
(3)Julia K.
Three and a half stars definitely made me hesitate at the door. But the grassy area looked so beautiful and the art on the walls would compensate for any shortcomings. We sat down on a second Saturday at about 7:00. Wynwood had a nice pulse going with people and food trucks filling the streets. We had the steak which was very good. Hummus and beets were also very good. Octopus salad wasn't too memorable. Green beans were fantastic. Brussels were nice, and so were the chicken skewers. The ambiance was a ten. The prices were really fair and the service was quick and attentive. With a bit of a wine buzz, we strolled the galleries, had dessert off of a truck and really enjoyed being part of such great energy in Wynwood in July. So maybe the food was three stars, but the whole package gets a Solid four.
(4)Ivonne Marie C.
I was hesitant about WK on a non-gallery walk Saturday, but was very pleased to see the lively environment, despite the heavy rain. They tell you the food is "tapas" style, and are small to medium plates - well, you have to compare them to normal Cheesecake Factory Plates. Typical of American food to consider the sizing small, it was perfect and we all actually left food on our plates, even though we shared. So - no they're not small, the plates are normal. Food ordered was very good: Snapper, Beets Salad, and Chocolate Bread Pudding. Food tried from other plates: Hummus, Pimentillo, Brussel Sprouts, Bok Choy Caliente - all also very good. Drink: White Sangria looked like orange juice - I wasn't pleased with the appearance, but tasted great.
(3)Kar M.
I think this is my new favorite restaurant!! I loved the atmosphere, art and food!!! The pork tenderloin, empanadas, flash fried bok choy, and coconut cake with caramel are a must have!! That coconut cake was the best dessert ever!! Thanks WKB!! Looking forward to our next visit!!
(5)Peter Z.
Went Saturday this place always has great food service was amazing manager came by our table twice to make sure all was good. Live music on this night was also very cool.
(5)Jonathan G.
I'd like to take my time and review two things that set this place apart from any other restaurant in Miami: The Ambience & The Food. Wynwood managed to capture my two favorite aspects about visiting restaurants. Dining-out is an ordeal to start with, but making it a pleasure and leaving happy is something that only a few places manage to accomplish. This is one of them. You read it in the other reviews and you'll read it here... the place is gorgeous and art-ridden. Music is pleasant, people are nice, staff is attentive. Ambience is amply covered. The food. I wanted to compare this place with Sugarcane Raw Bar & Grill, one of my favorite places in Miami too. But it definitely has a different feel to it. The chef, Miguel, wherever he's from, gives the menu a latin flavor, but doesn't blast the food with the cuisine. It's subtle and unique. I ordered the fish... 5 stars. The mussels... another 5. Mexican Elote... meh. Fried queso.. eat it while it's hot! It's starting to sound like Miguel is from Mexico. But still, it's not Mexican food. It's deliciously awkward. Beer selection is just right. It's my second time at Wynwood. I'll be taking a girl on a first date there next time. Sorry sugarcane :(
(5)Ethan N.
Tapas! delicious tapas. The artwork makes for a great enviroment. Really good place to come with friends. Got a bit loud, but still tons of fun.
(4)Ana B.
Ha! Rock band! Love it! It was a Sunday, the guys are good from the band, really good to me! Service is good, bar is small and hot, typical for when you are at the beach and want a drink, prices are normal, could be cheaper for the bar style... down point is that they don't accept credit cards, but if you're willing to pay extra for your drinks, they have a ATM machine inside.. I'll go back some day for some more live rock n' roll :)
(4)Juan S.
I'm always a little leery to go into this neighborhood (Wynwood) at night, so when a friend suggested we go during happy hour, I jumped at the chance. This place gets 5 stars for atmosphere alone. The art is amazing and everywhere! Truly unique. It's worth it just to make a trip for the art. Luckily the food is pretty good too. Sat in the bar (not sure if its the same menu as the restaurant), but the food was tapas style and overall pretty good. 4-5 plates seemed good for two to share. Empanadas, skewers and hummous were a few of the selections I chose. They were all good. I'm not a fan of tapas style food (small portions) and the prices were a little steep; also, the service was a little too much...the waitress literally described everything on the menu (not necessary) but she was friendly. But what makes this place great and worthy of a 4 star review is the atmsophere and its uniquness. It's well worth going. I'll definitely be back.
(4)Sarah P.
Ivan, our server, was fantastic. Did an excellent job recommending drinks, as I was a complete lush on a rainy Friday afternoon. Nunca and Os Gemez (spelled that totally wrong) were amazing. The empanadas and pita w/ hummus & cucumber were delicious. The staff was spectacular and the bartenders shot way under par. Love the atmosphere and epic tunes, too.
(5)jen r.
my girlfriends and i try to plan monthly dinners. for our xmas dinner we chose wynwood kitchen and bar. i was a little worried bc of very mixed yelp reviews, i even tried to change their minds and go elsewhere. i admit when im wrong and i was wrong!! wynwood offered us a totally enjoyable night!! beautiful decor, we sat outside overlooking the walls on a cool crisp miami night. our server was just ok, while the manager was super nice and attentive and made several visits to our large party to make sure everything was smooth. we had awesomely deilcious food - the standouts were dates wrapped in bacon, and the pico verde salsa. we also loved munching on the hummus, empanadas, queso frito, and chorizo hash. honestly, everything was good. pair all this with an insanely good and affordable malbec and we were very happy campers!! only slight downside is that is a little scary to get there thru this "transitional" neighborhood. but once inside you forget youre on the wrong side of the tracks.
(4)Dee S.
I love Wynwood and I love how it just keeps getting better every time I am back in town. A friend recommended we visit this spot for a sort of reunion amongst old friends. So we did this past Wednesday. First Impression: It's really cool inside. The layout is big and airy. Very hip and artsy...fitting in as it should in Wynwood. Food: Eh. I went twice in one week and I had quite a bit to drink before I went back again and the food just tasted a little better. So....I think that says a lot. The braised short ribs - dry, but tasty sauce. I'm allergic to chicken (yes, it's true) but everyone said the empanadas were tasty. The sauteed mushrooms were good, nothing exciting or unique but good. The octopus skewer...::sigh:: overcooked and chewy. I did get the passion fruit creme brulee both times and that was on point. The scallops: hands down get it - legit very good. I can not even remember all the other things I tried and I tried a lot of things on the menu both times. Cocktails: ::sigh:: don't bother. Waitstaff: ::Shaking my head:: Seriously, they really do not need to do much but be a tiny bit friendlier. They just seem disinterested and bored and as if the customers are wasting their time. The waiter I had on the first visit was so rude and quick to order and run. The vibe just sucked. Manager: Came to my table to see how we were doing both times I went. I mentioned on the second visit to the rest. that I remember meeting him the first time I was there two nights before. Instead of just being like " Ok, we'll welcome back" or "Great thanks for bringing your friends to join us," (you know some type of hospitality BS that makes people feel comfortable and welcomed), he just looked at me and said "Ok" in a very cold rude way and continued with his little speech that he has obviously practiced many times. My friends even commented on that encounter after he left. Douche. Overall: The place is hip with decent prices but average to below average food & cocktails. The waitstaff and manager suck and that has soldify my disinterest in going back and spending money there.
(3)Karen G.
Went to this restaurant with friends on their recommendation. Nice small dishes, very tasty, a bit too much pork, a bit too loud inside. Seems to have nice international waiters. Overall a very nice experience, would certainly go again.
(4)Sam P.
The way I review it is if you are better value for money in all criteria, then you have 5 star. If you are value for money but good - 4 stars, if you are A-OK then A-OK. Indie with character and passion This place is value for the money but A-OK. Great ambiance, Great decor. food sounds better than it tastes. Had the empanadas and the brussel sprouts (both recommended) but a little flavourless for what I have had. The Deco by OBEY is one of the coolest I have seen.
(3)Evan R.
I am a big fan of this spot. I always bring clients or friends visiting from out of town interested in checking out someplace unique. The interior and ground are all decorated by very unique artists and the experience is quite visual. The outside seating area is covered which is great for the heat or rain. There is a very large open grounds area with hundreds and hundreds of feet of murals. It is all on the property of the Wynwood Kitchen so it is a great spot to grab your beer and walk around and check out what is new and interesting. There is some additional art space that will be open on occasion with interesting features and exhibits. The food is primarily small bites. At this point I have tried almost everything on the menu and would have to rate the menu as excellent overall. Great variety of food and excellent flavors. The prices are reasonable considering the quality. However, portions are perhaps on the small side even by small plates standards. The bar is very well stocked with many interesting beers as well as a great wine selection. The wait staff and bartenders are always great and very knowledgeable regarding the unique menu.
(5)Monica C.
This place is trendy. The art is amazing and when I think "art district" I actually picture this restaurant and not the others closer to the actual art district. Ever since the Yelp Elite event in January, I have had this place on my "return" list. I was finally able to return this past Monday. The food- oh the FOOD. I love the food. It was a party of two and we ordered food for like 10. The calamari was crispy and delicious. My steak was cooked to perfection. The scallops were my favorite. pan seared with tomatoes and feta. My mouth is watering as I type this. The drink menu is also fun. Although, I am not a beer fan they have a nice selection. Love Love Love this place.
(5)Christina S.
Awesome place that I found while looking for things to do in Miami while on town for the Davines World Wide Hair Show recently. I know that there are tons of restaurants and spots in South Beach or elsewhere for that matter but I don't dig the touristy run of the mill stuff and I prefer to find areas with some culture and knowing that Art Basal is held in Miami I did some research and stumbled upon the Wynwood Arts District which features some amazing murals by great graffiti artist. Now about the restaurant..... After perusing the streets up and down looking for artists like Swoon, Roa, Buff Monster etc I came here to end my day with a light bight and a cocktail. The entire place is a piece of art... If you dig urban street art then bookmark this place as well as dine. I ordered the Manchego Salad along with the Nunca cocktail. Two in fact.. It was amazing... Well made drinks and the food is amazing. Service is amazing. The art is rad and the concept as well. Check out the signature cocktails menu which features drinks named after the contributing artist from the Wynwood Walls like Shepard Fairey, Ron English, Nunca etc etc..
(5)Jan N.
Nice ambience. Best to sit outside to enjoy the artwork and greenery. Other than that, I wasn't blown away. Food was okay - a bit pricey for the amount you get. I'm aware it's tapas style, but coming from a Spanish descent, I'm not used to such small tapas! I'd return just to maybe sit out back and bask in the walls of the courtyard. If you decide to have a bite, I'd suggest the cheese tapa.
(2)Hope P.
I am really impressed with my experience at Wynwood Kitchen and Bar ... Thank You YELP! I came here on a second Saturday of the month for Art Walk and read many reviews to know this is the place I had to start the night off at! My man made reservations on Open Table and because of the Miami Heat game there was a lot of traffic and construction was going on the highway to make matters worse. I believe we were 30 mins late but the hostesses were extremely friendly and said our wait would be 30 mins and they gave our table away, but they had a table outdoors that was ready right away ... score! The outdoor seating couldn't be more perfect! The weather at 7pm was fantastic and I got views of the Wynwood Walls outdoors and the neat sculptures and cute tables and chairs outdoors. There are nice old time lanterns on the table that sets the ambiance, and our waiter had the coolest Mustache! The waiter was attentive and fantastic got us waters, took our orders when we were ready and checked up on us and gave us the check all in perfect timing. We ordered the Bok Choy Caliente which was amazing! The delicate Flash Fried Bok Choy just dissolves in your mouth and there's a Sweet Coconut soy dipping sauce to accompany it, not very coco-nutty which is good. Ive been buying lots of Bok Choy to cook at home in Stir-Fry's after this night! Im a FAN Also the Octopus Salad .. delish! There's olives, celery, red peppers, and potatoes on Mixed spring greens and the dressing was perfect, and I found there to be a good portion of Octopus by restaurant standards. The Skirt Steak Skewers it was drizzled with Chimichurri nice and tasty. The Grilled chicken was delish and the Quinoa was made soo fantastic it tasted like risotto amazingly yummy with the Peas, Peppers and Parmesan mmm I still think of this dish!! The waiter had a good sense of humor I needed my card validated and I called him over " I Mustache YOU a Question... But I'll Shave it for Later" Okay I couldn't help myself .. The manager even came by the table to say a few funny words just an overall great time here. I will Be BACK
(5)Sabrina L.
Visited this restaurant during art basel and it was a great experience. The menu has plenty of vegetarian options, this time i tried the hummus, the mushrooms , the scallops and a vegetable that has a weird name and I cannot recall for the life of me, but it was delish! This place is always pretty packed, so i recommend booking a reservation ahead of time. Our waiter was polite and on point. I prefer the outside patio, it has a lot of cool art. Check it out!
(4)Lillian D.
Went to WKB for lunch on Saturday. LOVED IT! The space has a cool, eccentric vibe to it. I love the tall skinny/tall man piece of art at the window. My friends and I have been wanting to try this place for a while and we finally did it. Totally worth the wait. The food was great. There was a group of 5 of us and we sampled a large section of the menu. The chilled corn soup was one of our favorites. It was fresh and creamy at the same time and you could taste the corn. I'm usually not a big fan of chilled soups, but this one changed my mind on the subject. The queso fundido and chorizo was hot and gooey and delicious with just the right amount of spice. The skirt steaks skewers were good, just a tad over cooked. The chorizo and potato hash was wonderful, but the quail egg on top was slightly over cooked. The deviled eggs were perfect. Our favorite by far was the pork belly, OMG! Perfectly cooked with great taste, you must try these. As for drinks, the white sangria was good but our favorite was something called the Guayabera, yummy, packing a punch. Our server, Macarena (yes just like the 90's song), was the best part of our experience. She was funny and informative about the menu. Warning us ahead of time that the dishes tended to be on the "spicier" side but they could work with us. My daughter has severe food allergies and Maca was great working with us and the chef to ensure that may daughter had a great meal and we didn't have to rush to the hospital after. Her efforts were truly appreciated. Overall, I highly recommend this restaurant and I will definitely be back!
(4)Mitchell M.
Cool restaurant at the epicenter of Wynwood. Shared 7 different plates including guacamole and chips (very good), hummus and hot pita bread (good to very good), chicken skewers with a orange/red dressing like sauce (so so), skirt steak skewer cooked medium rare (I like skirt steak cooked medium well) with chimichurri sauce it was ok, salad (ok), cauliflower with onions (not so good), flash fried bok Choy with onions again ( good concept). Also had grilled chicken with quinoa.
(3)Brett N.
Why 5 stars? Because my senses were overwhelmed. --- --- --- Fundamentally, this review is going to suck. When you're being taught how to hit a baseball, there are the standard basics: keep your on the ball, level swing, don't dip your shoulders, etc. And when you're a young, aspiring Yelper... you are taught the basics just the same: make notes as to what you ate, take pictures, remember specifics, etc. I did none of that. I basically sat down, and shoveled what seemed like an unlimited amount of food in my mouth. I have no idea what I liked the most, and what I liked the least... I just know that I walked away in a very deep, and very blissful food coma. It's not often that your post-game at a restaurant involves an art show. But the art outside of Wynwood is just insane. As great as the food was, the art might be better. It's incredibly unique, and very large. I can barely paint a stick figure, so I look upon these wonders with awe. If you don't have time to eat, at least check out this "courtyard" of awesomeness.
(5)Evelyn M.
Good food, good vibes! The 48 hour pork is a must have! The food comes out so fast even though they were very busy. I think they need to seriously work on their wine list though. Ridiculous mark up for cheap wine.
(4)Ghermay W.
Awesome tapas
(3)Glenn G.
After sampling their food at a Yelp elite event recently, we were excited to return for the full experience on 2nd Saturday Art Walk. That excitement was short lived and almost ended before it started. ATTEMPT AT RESERVATIONS: Walked in around 3 to make a reservation for that evening. The hostess abruptly said no; and further added it'll be a long wait if you want to come back with no reservation (with a slight attitude). We walked out a little annoyed after being so welcomed only 5 days prior. My loving plus one (Marisol F) went back, as she recognized the manager and asked if he could do anything since it was my birthday. He was shocked by the info we were given and promptly set a reservation. DINNER ARRIVAL: We were over the earlier fiasco and arrived for our reservation, but were surprised to see the restaurant was not a full house (and yet she turned us away earlier). DINNER: We shared a variety of tapas and overall we were impressed: lemon-pepper calamari with pepperoncini marinara (excellent) churrasco steak with black beans (more like black beans with steak & a bit salty; still good) fingerling-chorizo hash with caramelized onions (home run winner) maduros (sweet plantains) with queso fresco and nato (excellent) The party a few days ago included: chimichurri skirt steak skewers, ropa vieja empanadas, boobs, bacon wrapped dates and queso frito (all excellent) Our server was nice but disappeared all too often. 15 minutes to welcome us, another 15 when asked for a minute to scan the menu, and yet another 15 minutes lost waiting for anyone to take the credit card so we could pay. THE BATHROOM: I like bathroom attendants because with them present, bathroom users tend not to be slobs (flush, wash hands, toss paper towel IN the garbage can); but their bathroom attendant was a bit aggressive (for that tip). Exiting the bathroom corridor, I literally had to circumvent his extended arm that was blocking my way; "GUM SIR?" His extended arm was pointing at a tip jar surrounded by bubble gum. A bit over the top and I shouldn't feel bad for not carrying cash to the bathroom and not tipping him. Guests should feel welcomed; not pressured. ATMOSPHERE: outside area (eating amongst the Wynwood Walls & comfortable dining area; awesome). inside area (trendy art, great layout, lively bar scene; awesome) OVERALL: Customer service and waiter let us down; but look forward to returning and trying again, especially since the food was very good
(3)Paul W.
Five of us stopped here for lunch at about 11:45 on a Wedensday. We found an open meter within a few steps of this place, and indeed, we were alone in this restaurant the entire time we were here save 1 other table with about 8 patrons seated at it. Service was very good and attentive, though the gentleman who came out to clear the plates and ask if we wanted anything else was very difficult for all of us gringos, none of whom speak Spanish, to understand, even after asking him to repeat a few times. We ordered several small plates for everyone at the table to share, including 2 orders of grilled chicken skewers, an order of scallops, pico verde, hummus, maduros and I think there was one more plate in there as well. I had a soft drink, everone else had water. The food was very good (though I didn't try the scallops as I'm generally not a fan) and I think everyone had just enough food to satisfy them. Towards the end of the meal, the general manager came by to thank us for stopping and to ask if everything was to our liking. One of the people in our group commented that she likes this place, but that it's always too busy for her to come here during Art Walk. He said "Not anymore, I'll give you my card!". He left and returned with a card for her, and he gave all 5 of us "Wynwood Nation Citizen Cards" which entitle us to get 15% off our future checks if we come here Monday - Thursday. He also took 15% off our check that day as well. I thought this was an incredibly generous gesture on his part, especially when, as mentioned, we were basically the only people in the place for the 1 1/2 hours we were here so it's not like they were making bank on lunch customers that day. For his kindness alone I give them an extra star. We split the bill 4 ways (one of the peeps in our group was celebrating a birthday and we were treating them). Each of us were charged $13.54 before gratuity. I've come here before for Yelp events and have also stopped here when this establishment was part of one of the "Beer Snobs Bicyle Pub Crawls" I took part in, and I always vowed to stop here for lunch or dinner to check it out as a "regular patron". I finally got that chance; I wasn't disappointed!
(5)Albert C.
Took my little lady for our Tuesday date night. Loved the set up, music and atmosphere. Only issue we had was that the food was extremely salty. Unknown why but I'm going to give it the benefit of the doubt that it was accidental due to the atmosphere. I really enjoyed the location and set up.
(3)Isabel L.
Absolutely LOVED IT! I recommend the outside seating
(4)Abigail B.
I have passed this restaurant many times and had friends tell me it was really good. So this weekend, we finally stopped in. The atmosphere is really cool- very artsy and complimentary to the Wynwood area. We sat at the bar and Al was our bartender. He was very happy to describe menu items and make suggestions. When we come back we will sit at the bar again so we can hang out with him. He made us 2 amazing drinks -my fiance had The Wynwood Inferno, which had a great flavor, but was too hot for me. He told me in the future he could make it less spicy if I wanted one. I had the Tony G, which was a spiced lemonade bourbon cocktail. Amazing flavors. I would get it again. The hot items we shared like tapas - skirt steak and chicken skewers (chicken was incredible! I will get this again). Grilled asparagus with parmesan and quail egg, seared scallops with tomato, feta and polenta. I'm not a polenta fan, but this was very yummy. For dessert we had the made-to-order chocolate cake and coconut cake. I'd have the chocolate again, but I would skip the coconut. We will be back for sure!
(5)Kristen W.
this place is an unbelievable little gem, nestled within the wynwood murals, serving up creative share plates and cocktails. - definitely sit outside. - definitely order the empanadas. - definitely come hungry. i'm sure there are more authentic latin, hole-in-the-wall-y spots in miami, but wynwood kitchen epitomizes miami to me -- the food, the flair, the super warm service.
(5)Anon M.
The food was fine, not great. Same with the service. But the ambiance, graffiti art, etc. made the difference. This is a cool place and very trendy. It's worth checking out once but I would certainly not come back for the food.
(4)Marqus R.
I was lead here by the world's greatest culinary tour guide, Yelp. The first occasion was for a breath taking wonderful Yelp Event after which I knew I would have to return. Dinning amongst some of the finest Urban Art décor imaginable is an experience in itself, but also to be treated to the best ropa veija empanadas I've ever had and a great, perfectly prepared and presented churrasco steak, made it all the more incredible. My dinning partner has yet to stop raving about the pan seared scallops over crispy polenta, tomato and feta. Dinning here also affords a good opportunity for a stroll through the Wynwood Art District (El Barrio to some locals) and a chance to absorb some of the local color, art and culture of this unique district of Miami. It's also fun to drop in to some of the Galleries and watch the artists....never saw so many skinny jeaned emos.....at work.
(4)Kandayia A.
There were so many reasons why I simply LOVED this place and will definitely frequent my visits. First off- I loved the fact that I was able to RSVP seating for me and my friends- it sorta makes you feel important to walk up and say 'Kandayia Ali and party of 4'! From the door I felt special- we took full advantage of the valet parking- which didnt put a dent in our pockets. Once inside - this place was amazing. Art, color, smiles and upbeat staff was a real shock to the system. We were asked if we wanted to eat inside or outdoors- and we chose outdoors. As we were being seated- even the sitting area outdoors was filled with murals and vibrant colors. It didnt even feel like we were outside. It was easy to get comfy, we didnt have to yell in order to talk to one another and the wait staff gave us a lot of attention. I felt like I was the only customer they had! The venue was dim lit, intimate and had a very eclectic/vintage feel to it. It was like a melting pot of people from all over the world enjoying each others' company, great food and drinks. Service was very prompt. Even though the food was in small portions it was very appealing to the eye when served and it actually filled me up. All in all- I got more than what I paid for and won't hesitate to journey to this hidden treasure again.
(5)Kristina K.
Great place to explore different flavors with their small plate menu concept. Everything we ordered was delicious, and their sangrias are amazing. And I love their Wynwood art twist, it definately makes it more authentic and memorable.
(5)Amanda D.
This was my first time out I'm Wynwood. So many of our friends raved about it and I can see why! Food was amazing. They serve tapas so sharing and sampling is easy. Try the brussel sprouts. The service was the best in South Florida. Even the Manager came over. This is what all restaurants should do. I give it four stars because the tables are a bit crammed and uncomfortable. You can tell they turn tables fast. Worth a night out! Enjoy!
(4)Ricardo B.
Came to this place for the first time for lunch with coworkers. Food is served tapas style so the portions tend to be smaller than normal. Everything was super tasty, from the queso frito with chorizo to the skirt steak skewers. I didn't try the dessert because I wanted to take some photos of the art that is painted on the walls right next door on the little park.
(4)Fred M.
Two things are going on here, the food and the atmosphere. Each dish we had was tasty and different, and freshly prepared. How much you like the dish is a matter of individual taste. I liked everything but nothing blew me away. For a party of 5 the bill came to $400, but we ate and drank a lot! Atmosphere on a Friday night was loud and busy with all sorts of people and art all around. It's a look at and be seen kind of experience, and the views were as interesting as the great conversations at our table. Go dressed up! Exciting place. The same place in Manhattan would be more chic, where in Miami it's that plus uninhibited.
(4)Trisha G.
The food is delicious but a little over priced for what it is and the portion sizes though it is a tapas sort of place. It's very nice to sit outside and see all the art. Nice to talk a walk around after eating. The staff is very nice and attentive, we went ready to order and the host sat us and took a few things we ordered to get us started real quick, very nice, then our server came to assist us. They come and check on you frequently. The drinks are wonderful! They have my all time favorite mixed drink there, the wynwood inferno! It's a bit spicy with jalepenos in it. I really recommend it. Their (guava or grapefruit?? I don't remember) is really good too.
(4)Benjamin G.
When you mash incredible art, murals, Miami's design district, an incredible mash-up of culture, cuisine, and artful presentation, the end result can typically be a trendy restaurant that can expect a semi-glamorous cult following. Wynnwood Kitchen may hit most of those elements, but everything about this gallery-turned-gastrolounge made me feel right at home. The art on the walls and throughout the entire place is stunning. Sculptures, Jackson Pollock-esque splatter art of vibrant colors don't make your head spin, but rather create a welcoming synergy with the menu. We were greeted by the proprietor, Tony, and some of the very kind staff. Started our meal with a nice Victory Pils, one of my go-tos if ever on draught, and Wynnwood had it. The food....sweet mother of all things edible, the food....There was just so much of it. An onslaught of flavors, combinations, culture, and presentation. Chicken skewers, olives, vaca frita, platanos, salads, pork, bacon-wrapped dates, corn, scallops, bread pudding....so many dishes and I cannot recount them all. A menagerie of choices and none were found wanting. All had their fill as we whizzed plate after plate after bowl up and down our long communal gathering. I must say that those platanos were unbelievable. Crema, queso fresco, and the sweetest, most mild plantains I've ever had. Can they be purchased in bulk? The ambiance truly has a way of whisking your mindset out of a restaurant style atmosphere and directly to a family dinner table. Sure, it's trendy and may beg to harken for the grumbles and savoir faire of Miami's most elegant taste makers, but Tony, the staff, and all of the incredibly delectable food made me think otherwise.
(5)Morgan B.
We went for happy hour, which is a great deal they have cheap bites from 5-7 as well as discounted house wines. Staff was a little blasé for my taste but the atmostphere was cool, and to be expected of the Wynwood neighborhood area. Empanadas, braised short ribs, 48 hour crispy pork and scallops were all mouthwatering and well balanced (but rich). Delicious food, will definitely return.
(4)Amy Jo A.
Very cool place to hang out or eat at in Wynwood. Would suggest that weekend is better? We tried on a Monday and it was quiet and area not so wonderful. Would love to see during Art Basel d of course artwork is to die for. Hipster hangout and we are older for the genre. Food was just good and priced high.
(4)Carolina a.
Please do not leave that a bad service can affect your outstanding food ! Unfortunate this is a restaurant with great food and atmosphere but terrible waitresses ; badly educated and disrespectful servers specially today ! This is one of my favorite restaurants in Miami, I go frequently because I love the atmosphere inside and I love everything that make Chef Aguilar , I love each one of his delicious dishes. But today I saw with great concern poor service , rude waiters, a lot of people bathed with glasses of water by ineptitude of the waitress . Also I had to place my order again because it was served to another table, much disorganization, very rude and complete disorder in the nearest station to the bathroom, where the line is made to go to the restrooms. There I could observe many rude waitresses that far to get support and help clients with courtesy to organize this line they decided to be tough and make complains with the clients to push Like a recurrent client I felt very sad and disappointed for the bad attitude that I could see! Once of the waitresses that is pregnant had a terrible attitude and temper very disgusting time after dinner and I wonder really is worth it ! Is mean, the effort that do every day the owner of this location and the really great labor done for Chef Aguilar Please pay attention to hire good personal ! Please do not permit the restaurant can be affected to hire people without good manners and Ethic ! This location merely the best !
(2)Carlos E.
This is the most delicious food that I've had in a long time. The main dishes are small yet very tasty, they are meant to be eaten as Tapas not as a full blown meal, the objective is to "try" many different flavors and share them with the other members of your party (for the idiots that intend to eat a plate as a full meal. You will be hungry). Anyhow, I love the ambiance, it's very trendy and Artsy. Not cheap, but good. I don't know about the Miami Spice comments here, but I don't need 30.00 dollar deal to visit this place, I am not cheap, If you are cheap, and want big meals pls. read my review of "My Colombia." This is a great place to bring a date, my 11 y/o daughter loves it, she loves the art walk every 2 Saturday of the month and I love to bring her here too, after all I am an artist. One more thing, if you make a reservation for Art Walk night at around 6pm you may be sitting next to "Romero Britto." If you are an artist, or you live in Miami, you know who he is. Not to be missed are the fried calamari, the 48 hrs crispy pork, the grilled chicken and the latin misu.
(5)Beatriz B.
Fabulous place. Great art and atmosphere. If you like guava, try the guayabera. Highly recommend sitting at the bar with dean or al. They're great. Don't leave without trying the maduros!
(5)Harrison B.
Had an excellent meal here a couple of weeks ago. First time back in a couple of years. WIll definitely go back. Got the crispy pork with pickled jalepeno. Delicious.
(5)Bianca F.
Been in love with Wynwood since 2009 after I was exposed to the area because of my brother having his art displayed in Butter Gallery but it's moved since those days so when this restaurant first opened I had a pretty good experience but not too long ago I went with a couple friends and we had the WORST experience . . the waitress seemed to be so annoyed because it was a big group of us and we had questions about the menu and threw our check book even on the table. NO one was rude to her, we tried our best to deal with her nasty attitude and when I tried to bring the attention to the manager he was even more rude! The only person who had any damn manners in that place was the bathroom man, whatever his title was. He was at least pleasant but honestly wouldn't ever waste my money on this place and the food isn't even that great for the price...
(2)Daniela V.
I went here for my birthday! Really good and cozy place, tapas were tastefull and plenty of options for every people. Music and DJ were excellent. I only tried the hendricks and it was ok so I will improve this. The stuff are amazinly quick and friendly! trust me guys it was fun!
(4)Agatha C.
When I first came here just for drinks it was a great experience. The bar staff was amazing on such a busy night (art walk). This time I cant say my experience was as stellar. My best friend and I came here on an empty Wednesday night (although the place still had a good amount of people) we opted to sit outside. They were filming an episode of Deco Drive which is pretty funny. Any who, my friend and I were excited about trying the food finally! We ordered 4 hot plates. These are tapas so we knew they wouldn't be such high portions but sadly we were both disappointed at the quality of food. The best thing we had were the Ropa Vieja empandas. You only get 3 and the cilantro sauce is amazing. Our server was almost non existence most of the time. Two different guys kept asking us about our order, which I found odd. -The Queso Frito did not taste fresh. You can get better queso frito at Yambo for 2 bucks. I paid 10 for crap -The Lemon Pepper calamari was salty and pretty darn gross. - These "special" flautas they had were tiny (only 2) and pretty OK, nothing special. The best thing you can do here is drink. The drink prices are great and the atmosphere/art is wonderful. Avoid the food.
(3)Sergio F.
I like the art, oh I really like the art. The political art by Shephard Fairey is awesome. Although, with the emphasis on the red star on the military hats it's likely to have my very Cuban parents disown me. The jazz band playing on the outside patio (by the Wynwood Walls gallery) gave the place a cool air of sophistication. Although I didn't partake in the drinks, they looked interesting. Maybe I chose the wrong dish (Chicken Paillard), since friends I was with enjoyed theirs including one the clay pots and one of the skewers. However, there was a visible amount of empty "real estate" on the plate. The chicken was a tad tough and salty, and the presentation left some to be desired. The majority of the places I've had chicken paillard at it has been served with tomato, while here it was just the chicken. The potato side pieces were a good consistency but also a tad heavy handed on the salt. Green beans were just OK, at least they weren't overly chewy. As far as the dessert, it's rare that a sweets fiend like me complain. The banana pudding had a good "start" - I enjoyed the meringue and some of the caramelized pieces of fruit. However, the creamy base was actually too sweet, even for my taste. I do want to offer a kudos to the wait staff as they were very attentive in accomodating our large group. One of my friends said the owner / manager even came by to say hello to them. That's a good sign, and why I offer the above comments, Like I mentioned, maybe I ordered the wrong dishes. I'm all about Wynwood and supporting the 'hood, However, my particular order left some need for a "revolution".
(3)Stephanie G.
I visited Wynwood Kitchen & Bar on Thursday with two of my girlfriends for Miami Spice. Before ordering we asked the waiter for his opinion on some of their best dishes. Since most of his favorites were on the Spice menu I went ahead and ordered off of there, my friends also ordered several dishes that weren't on the Spice menu. I had the gazpacho with spicy croutons, the ropa vieja empanadas, and the grilled chicken with quinoa, peppers, peas, and parmesan. For dessert I had the white chocolate bread pudding. My friends ordered the scallops and the queso frito. The gazpacho was ok, not great, and the croutons weren't at all spicy. The croutons were definitely not worth breaking my no-carb diet for. The ropa vieja empanadas were disappointing, the grilled chicken was nothing to write home about, and the quinoa risotto was flavorless. I tried my friend's queso frito and it too was flavorless. I didn't try the scallops due to food allergies, but my friends said they were good. The best thing I tried was the bread pudding which really didn't tase like white chocolate at all. Maybe my expectations were too high, but I don't think i'll be going back to Wynwood Kitchen and Bar any time soon.
(2)Halle E.
The atmosphere is part eclectic modern grunge, part high brow tapas, and it works. Food is quite rich overall, with some items oversauced and some ambitious combinations trying too hard. Empanadas and skewers succeed best, as do salads and veggies. If you're a fried cheese fan, you've got 2 to choose from. Nothing is cheap. but the portions for tapas are quite large, and salads almost meal-sized. I read the other reviews complaining about the service and can only say that we were there from 8pm until 11:30 on a Friday night and the service start to finish was attentive and prompt throughout - we were very pleased. Definitely would return to this delightful restaurant in a fun neighborhood - be sure to check out the art gallery warehouse behind the Wynwood's patio, too!
(4)Shannan P.
The best thing about this restaurant is the ambience and the art. The food was mediicre, portions are very small. The lemon pepper calamari was good but that was aboutt it. The service was ok. It was very busy so maybe thats why the server seemed rattled. He was even defensive when we told him, he got our order wrong. We end up calling the manager to help us.
(3)N V.
If we could have put 0 stars we would. It is not the first time I go to WKB, but every time I have to go back because of friends inviting me. So I want to share with you the last two very bad experiences in this pretentious place: 1- we book a table for 4 including a 8 months pregnant lady. The table was not ready and they let us wait in this entrance for 20min... not cool. When they gave the table inside on the benches, the space between the bench and the table were so small that my pregnant friend could not fit. There was many empty tables around (not on benches) but the waiters didn't care and she had to sat there... If we were not that hungry we would (and should) have left. Then came the food, and of course, typical from restaurant without taste, everything is too salty, too creamy and too covered in cheese (to cover the lack of taste of the dish). 2 - this Friday, we went again (again because I was invited) and we had a very bad experience with COCKROACHES, one even climb up to my arm !!!!!!! NO waiter seemed to care and they just crash the cockroaches below our table... Come On man... not even 'we're sorry' 'do you want to change table'... nothing, nada! Just eat there surrounded with dead cockroaches! And of course, the same tasteless, salty, creamy expensive small portions... Hopefully you can visit the Miami Walls without going to this bad restaurant. DO NOT GO, SAVE MONEY!
(1)Samuel C.
Came for Miami Spice. We were in the area and saw they were participating. I want to give this place a higher rating but something is definitely missing for me. As far as decor and ambiance they are spot on. Art every where. Definitely a hipster vibe. The food was hit and miss. Some dishes I loved others I couldn't care less. I ordered the Gaspachio with the bread crumbs, the 48hr crispy pork, the mexican elote and the arroz con leche. I also sampled my friends adobo chicken. The Gazpacho tasted like salsa. The croutons that come in it taste great. But once those are done... it's like... you're eating salsa. It's cold. Taste good. But it needed that contrast with crunchy textures and what not... The Pork was incredible. Especially when paired with the grits and what tasted like "Mole" sauce. Again, once the pork is done you're left eating grits. just grits. Which loses its luster after abit. The elote was spot on. I wish they would use white corn. But I love corn. Sweet corn, white, maize... whatever. I liked it. The Parmesan cheese and margarine clumps up. mmmm... The adobo chicken had a great initial flavor but it lost tenderness after it sat there a minute. Again, it's taken to a whole new level when you mix in the sauces it's served with. And finally the arroz en leche was pretty tasty. The mango they placed over it however was immature and had a sourness to it that killed the flavor of the pudding. I just set it aside. And finished the rice delight :) Overall the staff was friendly and it was nice decor. My metal seat however got really uncomfortable after a while. I know the concept is "World Cafe" and the chef has alot of creativity. And there are some pretty original combinations of taste.... But at the end of the day, what I ate, and what I spent... just aren't congruent. I left hungry. and like not satisfied. And like they say on the west coast "left me hanging" I wanted more and didn't get it. But I can't lie and say the food sucks. It's good food.
(3)Greshka P.
Read 3.5 stars Came here for lunch on a Saturday, since it was hot outside the hostess recommended seating inside. We were escorted to a big booth type table with a huge, different shades of blue, painting to our side and a giant multicolor striped mannequin looking sculpture overlooking that part of the restaurant. Alex, our server, is perfect for the art ambiance here, with some art on himself (tattoos), long hair, deep voice, and Converse. He was very attentive, knew the menu well, and was happy to make recommendations. I had the Spinach and Mushroom Omelet. The omelet is steamed, instead of in oil, and topped with the spinach, mushroom, and goat cheese. On the side it brings a salad with a citrus type dressing with a nice kick to it, plus 2 potato croquette-looking rolls. The spinach - mushroom mix was too salty for me but everything else was good. For the dessert we went with our waiter's recommendation (according to him, his favorite): warm brownie with vanilla ice cream on the side drizzles with caramel. The first two or three bites of the brownie are nothing special until you get to the gooey warm center, then you'll see why you got it. Not extraordinary but definitely pleasing and, as Alex told us their specially is, comfort food. The other good thing this place has is their friendly, very personable staff. I came with my 8 month old nephew and everyone was so sweet with him. Even the manager Christoph came to "chat" with him for a bit. On top of that, they have highchairs making Wynwood Kitchen and Bar even more kid/ family friendly. I would definitely come back and try another comforting plate from their menu, and next time even try one of their drinks.
(3)Magdalena R.
It's my third time here and all I could confirm is that although there are some great servers overall service is terrible and the kitchen was clearly overwhelmed by Miami art week visitors. Mushrooms and vaca Frita were terrible this time, the mahi mahi skewer was dry and raw at the same time (still asking myself how they got to even do that??!! Lol) the Brussels sprouts were ok, the fish my kids had was fine and the only thing I enjoyed was the guacamole and the chorizo fingerling hash. I love the location and ambience but that is just not enough to counter-rest for bad food and mediocre service..
(2)Jess L.
This place is amazing! The three of us ordered 6 plates. We had the calamari, 48 hour pork, empanadas, chicken skewers, shrimp tacos, and chorizo hash. My favorite were the empanadas, chicken skewers and 48 hour pork - must try! I loved the decor and the ambiance of the restaurant. The service was also great. Tip- don't sit in the section near the bar, as the heat from the outside makes the room hot. Also, don't forget to check out the Wynwood Walls after dinner!
(4)Joanna M.
Boyfriend had his other birthday dinner here (yes he had not one but two birthday dinners on top of birthday activites- he's a lucky boy I know) We had a table for 6 and while I walked in with a cake, the hostess jumped on me saying there would be a fee for the cake-- not even like a greeting or asking if we have a reservation, so that annoyed me. I quickly snapped back that the "cake is not for Wynwood Kitchen!" She left it at that and away I worked as my own flipping hostess and saw myself to our table which our friends were already waiting at. (1-2 stars for the hostess) We ordered a bunch of plates. It's tapas style eating and yes, I'm not too much a fan of tapas but the food for the most part, was ok (3 stars) Drinks: Nunca- nothing special, Christian Awe..get your overrated and overpriced drinks here folks Food: Bacon Brussel sprouts were awesome and probably my favorite peppers on queso quail egg over parmesean asparagus chips and tomatillo salsa- free when you check in on four square and actually pretty tasty 2 tropical salads with avocado, tomato, carrots, hearts of palm- good but nothing special hummus- eh not worth $7 deviled eggs- 3 for $6- awkward 2 steak skewers covered in chiurrasco- ok not the best chicken skewers gambas al ajillos- shrimp fingerling potatoes-chorizo hash- interesting concept but kind of bland pork belly over lentils. Pork belly cooked perfectly and melted in your mouth but the curry killed it for me, not a fan of curry and it was a bit overpowering blehhh. Staff kind of everywhere but where you need them. Had to ask 3 different servers for our server and asked 4-5 times for our check. The grafitti and artwork is nice. Food ok (3 stars) but the rude customer service hostess and unattentive service from the waitstaff puts a poor taste in my mouth and annoyed (2 stars)
(2)Sharon M.
Loved the delicious tapas and exquisite scenery! Great music, drink selection, food, service and atmosphere. This was my third time there and looking forward to many more!
(5)Melani A.
This place was amazing! The service was fast and attentive and the food was extremely tasty. I had the vaca frita, so good. My boyfriend had the 48 hour crispy pork which was tooooo good. I definitely recommend this place!
(5)Simons C.
Twice experienced remarkably poor service here. Despite the interesting kitchen, the front end of this restaurant doesn't understand that good service is a choice.
(2)CranburyNeighbor S.
Grilled chicken platter: Quiona with cream and parmesan was satisfying. Wynwood inferno very nice! Ultra hipster tasteful atmosphere.
(4)Aracely N.
This place was excellent for happy hour and tapas style food! We had the ceviche, empanadas, shrimp tacos, scallions. All delicious! For dessert we had the coconut cake with whiskey caramel! Amazing because it took 15 minutes to make FREAH! yum!
(4)thundercat g.
BEWARE! If you're looking for a great place to work from, Wynwood Kitchen is NOT it! I lost over one hour of work there because of their shitty wifi. When I spoke to the manager, he said the wifi is complimentary. Actually the only reason I worked from there at all is because of the wifi. I suggest The Butchershop or Panther Coffee instead. I've worked from those places sometimes 5-6hours at a stretch and never lost work. I spend two hours at Wynwood Kitchen and 50% of my work is lost. First time I've been here. MAJOR FAIL!
(1)Ernie B.
Food was excellent and price wasn't bad. We were a party of 15 so we pretty much tried everything on the menu and there was not one thing I didn't like. The one thing that lacked was the service, I informed the manager ahead of time that majority of the group only spoke Spanish and still our waiter didn't speak a word of spanish. I think for a group that since it would of helped to have multiple waiters , He wasn't to friendly and only seemed to be nice when it was time to pay the bill. I will definitely go back but maybe with no more than 6 people.
(3)Mindy W.
I get it, the neighborhood is hip, cool and gentrified. I won't get into exploitation but I personally feel used. I ordered the "florida" fish that was seared and the scallops. Two dishes that should be fairly simple considering we are in a seafood Capitol. Let me be very clear in that I came in with low expectations and was really rooting for this place to be a diamond. I have a problem when you try to pawn something off as something it is clearly not. I'm am willing to bet a lot of frequenters of this restaurant never went fishing with their families and caught fresh Corvina. Corvina is very similar to Snapper. Corvina is great. Tilapia is trash fish to eat and is raised in aquariums. I immediately knew when the fish was very thin and had that very specific taste to it that reminded me of any tilapia I have ever had in my life. Sure maybe the aquarium is in florida where they raised that fish, and boy did it taste like the lifeless cichlid that it was. The scallops were over cooked and chewy. I was pretty shocked that they were able to mess that up. I was very un enthused about the heavy sharp cheese with the rich buttery scallops and tomatoes. The dish made no sense and did not mesh well at all. I really felt that even with the disasters on the seafood that they really missed the mark as far as textures and flavors. It was obvious that the only thing they were good at was traditional simple food like the empanadas, and even then, they were simple and nothing to get excited about. Maybe if you have enough to drink and the ambience takes your attention off of everything else the food is forgettable. The servers blend into the background and all is forgotten that you went to that artsy fartsy place in Wynwood and ate some shitty tapas.
(2)Dániel I.
Amazing food! The pork belly skewers were out of this world but the short ribs didn't disappoint either. Definitely recommended for a nice meal in Wynwood. Also check out the street art around the restaurant.
(5)Ana Cristina T.
I love their drinks and food. Their tapas are always incredibly flavorful. The atmosphere is great especially during happy hour and art walk, beware that the portions are tapas style for everything so it might be a bit pricier than some hope for.
(4)Jen S.
Wynwood Kitchen + Bar is always a great spot! I've been various times, and it never fails. The bacon wrapped dates and the rope vieja empanadas are always a must! This time I went in a bigger group so I was able to order in real tapas style to try a few more plates. The vaca frita and short rib dinners were delicious - so were the shrimp tacos and the deviled eggs. For dessert, these people have created my dream come true .. tres leches AND tiramisu in one dish. I insisted on trying it and my friends resisted until it got to the table. not one clean spoon left! As long as they continue to impress me, I will continue to return to wynwood kitchen + bar and bring my friends along with me too.
(5)NB K.
I cannot say this, my first experience at this restaurant was great. It's not because of the restaurant, food or service. It was because, unbeknownst to my companions and me, it was the second Saturday of the month, which meant it was Art Walk in Wynwood. The entire area was overrun by people, cars and, most notably, noise. The tumult and blaring noise of DJs, people of every description and age, parking dilemmas, streets so crowded as to be impassible, created a poor basis on which to review this restaurant, as I was totally distracted. The service was prompt and efficient, the waiters knew the menu well and made excellent suggestions. The menu itself was exciting. We chose two appetizers ("devilish eggs" and ceviche), three mains (duck, Florida fish -- i.e. snapper -- and scallops), plus two sides (brussels sprouts and fingerling chorizo hash). Each dish was ordinary, made special in some way -- i.e. the eggs had some heat and a bite of vinegar not usually found. Each dish was delicious, beautifully presented and the portions were large enough to not only share, but to take home, as well. The highlight of my dinner was the white chocolate bread pudding. OMG! The light flavor of the white chocolate and other sweetness was tempered by the acidic and delicious guava glaze. It's worth a visit if only for the dessert! I will definitely give this restaurant another try -- but never on the second Saturday of any month!
(4)Dre B.
Stopped in here for drinks on ArtsWalk Saturday and didn't try any food but the menu looked good. Liked the staff and the bathrooms were well kept with a towel guy inside. I'll be back for a proper meal soon.
(4)Bryan W.
Just finished an excellent dinner at WKB. We started with the flash fried bok choy and brussels sprouts. The bok choy is crispy and sweet and savory with a delightful ginger soy sauce. The brussels sprouts were cooked with pancetta which added some saltiness. Next we had the gambas al ajillo which was basically shrimp with a white wine butter sauce but also good. After that we ate the vaca frita which is tender flank steak with a cold bean salad. Very tasty. We followed that with skirt steak skewers served with chimicurri which was light and flavorful. We finished off our meal with the chocolate flan which is served with a cocoa whipped cream. My only complaint was that we sat outside and a woman behind me was smoking. I just think the management shouldn't allow it. You're hard pressed to find a place that tolerates that these days. #health
(4)Eduardo D.
My review of the bar. Hey, it's Wynwood Kitchen & BAR so I figure a review based on the bar alone can still get an honest five stars even though I didn't have anything to eat. I stopped in last night during Art Walk in bad need of a drink. The bar was packed but that didn't stop the bartender from making the best damn drink I've had in a long time. I ordered two mint julips. Yes, they gave me a strange look which I deserved but the bartender stepped up to the task and made the hell out of that drink with every ounce of his soul. He crushed ice with mint with vigor and finesse. He then carefully poured just the right amount of bourbon. No sloshing of ingredients here, my friends. He then shook it for no doubt what he determined to be the perfect amount of time. Poured the glasses and evaluated the drink. "Not enough ice" he thought to himself. He then proceeded to crush more ice with his muddler to make the drinks perfect. My favorite bartender, I wish I caught your name to give you due props, you are my libation hero. If I am ever in the need for some handcrafted cocktails, Wynwood Kitchen and Bar would be my only choice.
(5)Natalie L.
One of my favorite restaurants in Miami. When I went the first time, I didn't have super high expectations. We originally were going to go Kush, but it was too crowded so we opted for this place instead. Most of the food is served tapa-style. So it's great for sharing and there was 6 of us so we decided to just order a bunch of stuff and try a little bit of everything. The food was AMAZING. There wasn't one thing we tried that we didn't love. We had the ropa vieja empandas (delicious), tequenos with a cilantro cream (awesome), chicken skewers, the 48-hour pork belly (SEX) which comes served on a plate of delicious, spicy grits (best grits I've ever had), beet salad (I don't even like beets and this was delicious), shrimp tacos (not amazing, but still good), hummus & queso fundido, and steak skewers. We tried 4 of the desserts: the coconut upside down cake, white chocolate bread pudding, the molten cake, and the latin misu. The only one we really loved was the latin misu. The service was impeccable. Our waitress was constantly running back to us making sure we were okay and that our glasses were always full. Really friendly staff and great ambiance. Right next to the Wynwood Art Walk. Really loved this place. Even took my parents to eat here the very next night. Been going back quite frequently ever since.
(5)Sebastien D.
What's with all the "Food comes when it's ready" restaurants in Miami lately? It must be too hard to train the kitchen brigade to send the dishes to cook accordingly - Wait, there is no brigade. There's actually no Chef - Miami's got lots of places where a "Chef" designed the menu and never steps foot into the place... by the way, "Chef" Miguel who? Anyways, this place looks nice, no doubt, but that's about it. Food is either tasteless or too salty, there's nothing really "Creative" about any plate... I tried this place over a year ago at night, the service was so slow I didn't really focus on the food... Gave it another try because friends wanted to go & decided not to come back. Anyway, time makes you forget, Gave it one last try at lunch today as I was in the neighborhood & because it was empty, service was ok which allowed me to concentrate a little more on the food... Flavorlessssssssss Won't be going back.
(1)Acelyn B.
This place already has a TON of reviews, so normally I wouldn't add my opinion to the lot, but I just HAVE to rave about how much I love this place! But just to keep it short & sweet ... LOVE the art all over the walls! LOVE the live music - piano & cello! LOVE the outside garden area! LOVE the food! CHORIZO HASH IS A MUST. LOVE the white sangria! I really wish I lived in Miami or could visit more often just to go here.
(5)Cristi C.
Love this place. Tapas style so be prepared to share. Great ambiance, outside seating is right in the center of wynwood walls. Recommend: ropa vieja empanadas, grilled chicken and quinoa, vaca frita, Mexican elote, and the fingerling-chorizo hash. Also great beer selection!
(4)Lissete A.
The restaurant is nice, trendy and right inside the Wynwood Walls. The menu is all tapas which means small plates. Although, here the plates were even smaller. The food and drinks were good. You pay for the great location and atmosphere.
(3)Samantha H.
Love it! Great atmosphere, great food.
(4)Kevin W.
Great food and beer!
(5)Gustavo A. L.
I never did the rounds during their previous "era", I did however, always stroll in during art walks and recharged my public art palate by enjoying their walls. That alone earns a place like this 5 solid stars, if nothing because there is no other place like it. In fact, whenever I have out of town guests, this is one of those places "off the beaten path" were we make a stop and we always end up spending a lot of time here, simply because, art is good for the soul. Now for the Kitchen, as I mentioned before, heard a lot about it, read the mixed reviews but never actually dined here. This changed recently. With a famously revamped menu, and spot on service, 2 things are obvious and evident: The Chef is meticulous and has a great deal of respect not only for his culinary creations, but for his intended audience. Two: the management is professional and engaged, which results in a generalized attention to detail and service that ensures an enjoyable experience. The food is pretty darn good, we had many options to choose from and the tapas style dining is suitable for sharing and satisfying all members in one's party. We opted for the flash fried bok choy, calamari, beets and ripe plantains with grated cheese and cream. This amount of food turned out to be a bit much for our party of two, which gives you the idea that the portions are good, the sauces were all colorful and tasty adding to an already diverse and flavorful meal. The service deserves a second mention, because it was that good.
(5)Denisse Q.
This place is so fantastic! everything I tried was delicious.
(5)Carla L.
How to begin a review of a place that in one sitting became one of my favorite dining spots in Miami? Having been told this place was great we finally made it due to an event. After the dynamic, wonderful event we were still hungry so we went inside the dining room for a proper dinner. We had already been impressed with Christophe (the manager), his staff and the little nibbles so we were very much looking forward to having a moment and sitting down for some good grub. Rico our server gave us the menus and we were pleasantly surprised to see that they serve Tapas style since we do like to try different dishes. We had been told by some friends that the Chef was a different one and that this menu was much better. So, we chose Calamari, Flash Fried Bok Choy, Beets with blue cheese and maduros. Well, I didn't choose those and actually gave my hubby a "Really??" to which he replied "Hey I want some, if you don't want any don't eat them". Who orders Maduros in a nice restaurant when you can get them even in Gas stations in Miami? We figured that since they were Tapas we could order more later since we were sure four Tapas weren't going to be enough. The food came out super quickly and I have to say that I had to taste the Maduros because they came out with a sauce (maybe it was just cream) and quesito on top. OK, OK I was wrong. They were actually really delish and a great compliment to everything else. May I say that the Bok Choy was my favorite? The dipping sauce was fantastic and a great compliment to the Bok Choy itself. The Calamari was also pretty fantastic. The beets were good but I would have loved a bit more cheese to offset the sweetness. The quantities were so good that we took Calamari home. Food aside, this place is one of the most visually stimulating and artistically sexy joints in Miami. You definitely can't go wrong when you want to experience a unique Miami venue! CHEERS!
(5)Nick J.
A great look. Service is exceptional. When I tell you speedy, it's like ordering from Jimmy John's. Everything is on a tapas-style plate. I have tried many items on the menu, but some of my favorites have to be the wynwood salad, the maduros, the chicken skewers, and my lady likes the pork belly, but isn't my fave. The drinks are tasty, and actually have booze in them, unlike some trendy night club. If you want to continue your date, you can move over to the bar, where you can sit on the high-top tables, or stand around, and strike up a convo or 2 with Miami locals. There is also an amazing art exhibit park behind the restaurant, with some of the most trendy, contemporary art out. Wynwood has definitely made a comeback. Check this place out, valet your car for $7, and enjoy a mojito, with some queso frito!
(5)Alexa F.
I'm writing this as I sit at Wynwood Kitchen and Bar. The first and second times I came it was great. This time was alright. Food was ok - some underseasoned, some good - but the cherry on top of this mediocre evening was when the check came and it took almost an hour to leave. Between the waiter and manager saying they couldn't split the check, to the amount of time it took for them to take our cards...I just won't go back. What an incompetent staff.
(2)Cynthia A.
I must admit I was impressed with the food. Everyone ordered 2 dishes and we shared. I can't tell you what was the best because everything was delicious. Maduros, queso frito, hamburguesitas, clams, the bok choy. Everything was delicious. Will definitely go back
(5)Tim F.
With its artsy vibe, delicious food and friendly service, it is hard not to have a good time at this place. Came here for a late light bite to eat, and this place was perfect. Sat up at the bar and met Tim the bartender and we chatted it up about the new menu, which was right up my alley. He suggested the Ropa Vieja Empanadas with a Cilantro cream dip, which was delicious. I was also intrigued by the Polenta Fries, which was topped with shaved parmesan and accompanied by a spicy thick ketchup. Wow! Since I was on the clock, I did not get a chance to try any of the beer selections from their impressive list. But I have no fear, as I am sure to be back, but this time I will be sure to bring friends as this place just feels so bright and inviting. You can check out their menu here: southflorida.menupages.c…
(4)Georges C.
I recommend this place for the tapas like food, the good price, and the great ambiance and decoration.
(4)Alaina L.
Wow! This place makes me fall even more in love with Wynwood and all it's artistic flair! I've socialized in this part of town a few times in the past year but have only just discovered the sexiness that is Wynwood Kitchen & Bar! My sister and I met friends of ours here who highly recommended it. I truly love what this neighborhood has done and continues to do with the art scene in Miami. And WKB is just another solid spot to keep the arts district alive and flourishing. This place is unsuspecting on the corner of NW 2nd Ave and NW 26th St. Unpretentious, very artsy, very flirtatious, very dimly lit, with very eclectic cuisine. You walk inside and the walls are covered in art. The music is soothing and sexy. You walk outside, enter the patio on a glorious fall evening and you are greeted and captivated by majestic murals, known by their stage name as the famous Wynwood Walls (graffiti art). We sit down and are immediately greeted by our server who was very attentive throughout our evening. The menu at WKB supports the philosophy of 'shared plates' that has become so popular in US dining the past few years. (Which Europeans have done for years simply calling it... 'tapas'). The menu showcased so many delectable options! We started with the Octopus Greek salad, Roasted Beets and Queso Frito. And ordered a bottle of their house white wine. I was craving meat so we also got some Empanadas and Skirt steak skewers. And for the only vegetarian at the table, we ordered the Hamachi ceviche, Scallops and Brussels Sprouts (she picked the bacon out:). Everything was mouthwatering and exquisite! A few bottles of white wine later, lots of travel conversation, a walk thru the 'garden' of art and sculptures, a sophisticated photo op posing inside of the giant tires aaaaand.......our night was complete! Well, not entirely. We may have headed directly to Wood Tavern for a night cap.......
(4)Mafe M.
This is for sure not a foodie place , we ordered hummus , pico verde , empanadas and devilish eggs , all of them appetizers , the food was ok , the drinks were ok too , but the happy hour is very limited , only 30%. Off on well drinks and wine of the house . We just ordered appetizers , drinks and dessert and our check was $40 , the dessert was really over priced . Service was ok but not very friendly ...nothing special with this place
(3)Ken D.
I'll keep this short since there are so many detailed reviews about WK&B: - Lively atmosphere, vibe, and outdoor space (especially with live music) - Good martinis, and that's a big deal for me - Service was attentive without being stuffy - Food was tasty and came fast - Location, location, location - Being at the Walls...well, it makes for great meandering, especially with the aforementioned martini in hand
(4)Alejandra S.
This is a go place for Art Walk with good drinks, but I am not a fan of the food at all. Last time I ate there, I ordered the pork belly (given the recent pork fad) and the dish was 90% chunks of fat and 10% actual meat. Are you making a face reading this? Yeah, image my face eating it!
(3)Jeffrey S.
Hmmm...let's see. Was told just a couple of minutes until an outdoor table would be available. While waiting you always think "did they forget about me?" In this case, they did. No worries. Hostess didn't make up any bull and quickly admitted her fault and we were seated. Very friendly server came by quickly. As for the food: the 48 hour crispy pork is now top of my list for my last mail should I ever end up in death row. The polenta was the best I've ever had and lovers of spicy food will enjoy. The devilish eggs were also delicious. The chicken skewers were a tad on the salty side. The only real blemish was the calamari. They walked a thin line between crispy and soggy and ended up just being a chewy mess. The server was kind enough to remove from the bill when I told her I didn't like them. For out of towers the graffiti must be a huge draw to the restaurant and the neighborhood. For locals like me a nice place to bring visitors for an outdoor lunch and a glimpse into the Wynwood "scene."
(3)Sylvester B.
Ambience and service was very good! Tapas style food was okay but a bit pricey! Two drinks and 4 plates equals 100$ . But again this area is happening and not as overbearing as Sobe! Good ambiance with decent food is not bad for Art District Miami! Go Wynwood!
(3)Benjamin B.
This place has become a staple for me. All the food is wonderful, though portions are small. You should plan to spend a little money if you want to have good food and drinks, but it has always been worth it for me.
(4)Karen S.
What a wonderful place to start off our first meal in Miami this time around. We were in the area as recommended by a fellow yelper for Art Basel, and couldn't simply pass by this restaurant that is so entwined with the revitalization of the area without dropping in to taste its fare. The reservations via Open Table on Yelp was a breeze, and when we stopped by an hour earlier than scheduled, they were happy to seat us anyway, seeing as there were many available tables. We loved the ambiance - the tall ceilings, the artwork. Even though the space was quite large, we felt that the atmosphere was quite intimate. Loved the tapas style menu - we got to taste so many beautiful things. What a yummy start to our trip! Getting here was a bit of a trek for us as we took public transportation. Rather than waiting for the connecting bus (that never came while we walked) that would have brought us straight to the restaurant's doors, we walked south from 36th on 2nd, which as we found out, isn't the safest area to stroll in at night. We now just call it our own personal mini-adventure to find delicious food.
(4)Isabel R.
This is an absolutely great place to eat and spend time with loved ones!the atmosphere is awesome! The food is also very tasty!
(5)Melanie A.
Only went for cocktails (but managed to grab some calamari and a chicken skewer) but the vibe was awesome. I felt like I was in the East Village in NYC. There was a sexy band playing (if I can remember correctly, jazz?) inside the restaurant (we were at the bar) and the murals on the wall were definitely adding to the sexy vibe. The lighting is dim but not pitch dark (can't stand when it's too dark). Definitely will be back for dinner sometime in the near future.
(4)Helena B.
I am only reviewing drinks here. If you want an awesome visual experience, and you are a tourist/ new to the area/want to be impressed, you should come here. This area in general is fantastic. You wont even care about the drinks, because you'll be too busy checking out the graffiti and the awesome art all around you. The bartender here was very helpful. My drink came out a little sour, since it had grapefruit in it, and he added something to make it sweeter. Seemed to genuinely care about whether I was enjoying my drink. There's outdoor seating as well, so this is perfect for a cool summer night. Great for first dates, and people new to the area.
(4)Vanessa M.
An optical illusion. Then again, aren't most of Wynwood's establishments effectively so? From the outside, it looks like a dive, but step inside and you're teleported to an oasis of beautiful, vivid, contemporary art. Dark oak table tops surrounded by murals in red and black paint create a warm and inviting ambience yearning for you to unlock eyes with your date every so often to study your surroundings. I got there early on a Friday evening. The crowd was quiet and a lot of tables were still waiting to be filled. We initially opted to sit out on the terrace, but soon after we sat on our funky aqua chairs, one of those 2 minute mini-hurricanes took its cue. The staff was friendly and accommodating, sportively moving us back inside to a nice booth facing the bar. I'm actually glad it started pouring. Sitting inside was so much better! Our waitress was also adorable. I almost seriously wanted to take her home to mom. She was helpful without being too pesky and all of her drink and menu suggestions were honest and appreciated. My plans were to take things slow and to pace myself between each dish. I started off with one of their signature cocktails, the Ron English-- a yummy concoction of coconut milk and spices such as cayenne pepper. I swear every sip I took was different from the last! It was a nice and spicy segue to the tomatillo salsa and chips we ordered to munch on first. A while after, ropa vieja empandas with a cooling cilantro crema led to tender, braised short ribs and brussel sprouts with bacon. While the food wasn't out of this world innovative, it was still good. There wasn't anything I tried that I did not enjoy. Portions are also of a decent size; the two of us shared everything and could have easily welcomed a third to our tastings. The best part was of course, dessert. There's this coconut upside down cake drizzled in a whisky caramel sauce that blew our minds. It took 15 minutes to prepare, but I'm a firm believer that desserts you have to wait impatiently for are always the best.
(4)Tati S.
Love the food, love the atmosphere, the look, the art ... Only complain is, the drinks are wayyyy too overpriced and not that good! But I will go back , I can't resist not to!
(3)Pablo G.
In Wynwood District -Midtown Hands down the best restaurant. Amazing service, great menu selection and a young, hip, chill ambiance. Have been here five occasions not one disappointment.
(5)Monica P.
I don't know why it took me so long to try & review this well known place as a miami local. It took my boyfriend who is not a miami local to take me here and it was an amazing time. You are surrounded by the awesome murals of wynwood art (you have to eat outside) while eating very healthy and scrumptious american with a tangy mix of international food. We are definitely going back for a romantic date. After dinner you can head to Wood Tavern (literally right across) and play some of their outdoor board games or just chill and have drinks from their new home brewery and observe more art..or people watch.
(5)Isis N.
I was truly impressed by the artsy decor of this place; it was love at first sight, to say the least. We had dinner prior the super trendy Wynwood Art Walk and finding a table was a breeze. However my love for WKB disappeared once we got the food (the reason of the 3 stars). I think the chef has an identity crisis. He (or she) totally believes they are serving main dishes, when the reality is there are just Tapas. Tapas are plain and simple appetizers, and shouldn't be more than $7 (at least in my book). Don't take me wrong, the flavor was there; but $15 for a plate of 6 mussels, is not the way to go, specially if this place is located in one of the worse areas in Miami. Hmmm... The coconut up side down was okay, just okay, and did not make me feel orgasmic as some desserts do. Thank goodness for the army of Food Trucks located in an strategic place during the Art Walk, because we ended having great food for little bucks.
(3)Ryna D.
I came here for a late lunch on my Wynwood excursion. The setting is great and the decor is very artsy in keeping with the neighborhood. I sat outside amidst the Wynwood walls which was cool. The service was pretty good. I had the octopus salad which was fresh and delicious but nothing to write home about. I also had the upside down coconut cake with whiskey butter. That was very yummy. And worth 4 stars. But the price is unreasonably priced and it's a little on the expensive side without nothing much to show for. Hence the 3 stars.
(3)Olga K.
Absolutely loved the ambiance and decor. The space was filled with artwork by Shepard Fairey and Christian Awe. Very well lit accentuating the artwork covering the walls. The space is simply perfect and the crowd was young and hip. The staff was friendly, attentive and made some good suggestions. The 3 stars apply to the food. This is a tapas style restaurant which is great however a couple of dishes were not up to par. The brussel sprouts were undercooked and a bit salty. A couple of other dishes were a bit salty too. Guess the chef has a heavy hand with the salt. That was my only complaint. If the dishes were prepared correctly i would give this place 5 stars. Maybe next time ;) Oh I cannot leave out the dessert which was simply delicious, It was a coconut upside down cake and totally worth the wait.
(3)Mitchell G.
A totally different and great environment, inside and out. The decor and ambiance as well as the food were great. The menu at times did not describe the food on it and the waiter did not seem to know either having trouble communicating in both english and spanish. The waiter and staff seemed overly rushed at one point trying to take the silverware away before the last dish had been served. He even took my knife while I was eating with the fork. I asked what the rush was, but he didn't seem to understand the question or sarcasm.
(4)Adam R.
Both my grandfather and I loved it, which is probably a good sign for a restaurant. And despite the fact that he couldn't remember the word "tapas" and kept talking about how much he liked the "kepes" it still was great. Another of his interesting points was that he couldn't believe how many line items there were on the check. 22 or so for a four person dinner. But once you throw in drinks, appetizers, desserts and maybe a side dish or two, wouldn't a restaurant that didn't serve small plates have a check with the number of items somewhere in the teens? This really had no bearing (for me) on the meal, but it's food for thought. The food otherwise was really good. Shrimp skewers were tasty, but pretty much what you'd expect. Wynwood salad had fantastic tomatoes. The braised short rib was fairly tender, but could have used a bit more time in. Pico Verde was pretty average. Roasted beets were delicious and not overly "beety". Scallops were similar to the shrimp in that they were good, but unadventurous. The mushrooms and brussel sprouts were great. So was the haricot vert. And while I liked the drinks, none of them knocked my socks off. And while the artwork at a restaurant is usually an afterthought for me, the street art in and around the grounds is fantastic. Worth your time to check out, and really adds to the experience. Plus, if you get chatty after two martinis like my grandfather's fiancé, you might get a free book.
(4)Jenny M.
Love the feel and decor this place has. Tapas are excellent and the drinks are very tasty. Great happy hour specials on drinks and appetizers.
(4)David W.
Came here for a pre dinner drink which this place is perfect for, especially if you have a large group since the space is pretty large with high ceilings and interesting artwork all over. They have a decent beer selection with friendly bartenders, wouldn't hesitate to come back.
(3)Alissa W.
We came here Saturday night during art walk because there is really nowhere to eat in Wynwood. I thought there would be no way we would get in but oddly enough we left our name and they called in 20 minutes to tell us the table was ready. The waiter came over and we ordered iced tea and which he let us know it was from a machine not fresh brewed. OK really weird ! We put in everything at once and I said not to do that because they brought out the short ribs before the salad. I put my order in separate and started out with the ceviche which was not really ceviche but sliced himachi with some peppers but ok not amazing. My entree I will admit I loved I got the sliced chicken breast with quinoa in a Parmesan cream with peas. WOW this was excellent I would definitely go back for this dish. It almost tasted like a risotto but with quinoa I was impressed. I ordered bok choy on the side with peanuts in a broth was ok kind of bland nothing special. The chicken is good !!! the place is convenient if you are at art walk and need to grab a bite.
(3)Whitney K.
One of the most unique restaurants in Miami. The food is inventive, the decore is inspiring, and the vibe is always lively. I wouldn't say it's the best food I have had in the city, but the home-style favorites are certainly tasty and you can't beat the creativity.
(5)Katie M.
This place was pure joy for me. Amazing food, artists I love, and a friendly non pretentious staff who let me gush about it all. We had the PIco Verde, the Roasted Beets, the Ropa VIeja Empanadas, the Pork Belly, the Vaca Frita, the Scallops, the Fingerling-Chorizo Hash and the Flash Fried Bok Choy. All of it was great but the stand out was the Empanadas and Hash. And we both had a Ryan McGuinness cocktail: that I ordered because of the name but would order it again no matter what they called it. Rosemary and lime make a mean drink. What a great meal. I will remember this place fondly and come back every time I'm in the area. Well done Wynwood.
(5)Rachel K.
Gorgeous restaurant, especially if you're into art...this place is seriously like nowhere else. It's like a museum and restaurant in one. The food & wine here is fantastic. We also enjoyed a nice Joe Jonas sighting while eating here!! Highly recommended by me; really great establishment.
(5)leslie h.
Flash fried bok choy amazing and great wine / beer selection. The coconut cake is a must!! Worth the 20 min to prepare. Don't forget to visit the adjacent outdoor murals...you can bring you drink and enjoy the great art.
(4)Elizabeth D.
As far as I'm concerned, Wynwood Kitchen & Bar is official mascot of the flourishing art district in Miami. I can think of an unlimited set of situations where dining or drinking here is appropriate. A date, a birthday, during/post Art Walk, pre-gaming before hitting the next spot, etc. PROTIP: Make reservations whenever possible. I've arrived with a large group during a busy night and we were able to get seated without a reservation, but we were very lucky. PROTIP: Grab a table outside! You'll be surrounded by the notorious "Wynwood Walls" and have a chance to take in some pretty sick art. Now onto specifics: FOOD: The Good: Ropa Vieja Empanadas, Bok Choy The All Right: Octopus Skewers, Pan Seared Snapper The Bad: Churrasco Steak (the strong focus on black beans was a bad surprise to my party) DRINKS: Very good quality. Affordable. SERVICE: Our waiter was very friendly and attentive, however, we had a huge issue with the timing of the food. By the time we all ate our appetizers and dinners, (which came at wildly different times), one individual in our large party received her snapper at a point in time when we were ready to sign our checks and leave. Thankfully, it was removed from our check. Overall, the food is standard downtown fare, and there's definite overlap with the likes of Gigi and Sugarcane. However, it's still tasty and affordable and the ambiance is simply incredible and worth visiting for dinner or drinks.
(4)Angie B.
GREAT FOOD, GREAT AMBIENCE, GOOD WINE, AWESOME DECOR. OUTSTANDING STAFF. I visited Miami Florida ( from NYC) in March of 2013..for the first time ever in my 28 years on earth! My girlfriend chose this spot and we celebrated our 1 year anniversary here. I'm vegetarian and the food was amazing, there was a large variety to choose from and everything was really tasty. We shared a full bottle of wine and spent the evening enjoying the warm weather and cool murals in the outdoor seating area. The whole night was really chill vibes. Until it was time for us to get back to the hotel...it was pretty late and I believe Wynwood is located in an up and coming "hip" area. But at night it was super dark and secluded in all directions for a least 2-3 miles. Totally creepy vibes and really unsafe looking/feeling. We tried calling a cab, but apparently the cabs don't really travel to this area at that time of night. We were stranded outside the restaurant, while they were about to close, when a server came out and asked us how long we've been waiting for a cab. He disappeared inside for a minute or 2 and came out with the manager. The manager GAVE US A RIDE in his own car to the nearest central terminal bus/train depot!!!!!!!!!!! ( it was literally 5 minutes away by car probably 35-40 by foot ) It was the most amazing ending to an already amazing night!!!! The manager explained that this often happens due to the location. He was very respectable and professional. We are 2 young women and we appreciated so much that he cared about our safety in a seedy neighborhood! EAT AND HAVE A GOOD TIME HERE BUT IF YOU'll VISIT LATE BE SURE TO HAVE A CAR :)
(5)Kevin M.
The art work and open area here is better than the food. I attended the Yelp eats event last night. While it was a complimentary event I ultimately wound up paying for it last night and this morning, if you know what I mean. Don't get me wrong I love yelp and the yelp events however I am compelled to write an honest review. My stomach is still bubbling. The hor's d oeuvres included bacon wrapped dates, chicken skewers with a spicy (mayo?) sauce, beef skewers, and empanadas. Most were acceptable but nothing wowed me. I did like the vibe, which reminded me of a lower east side lounge. In a previous review I also compared Cafeina to a LES lounge , given the overall experience I'd much prefer Cafeina because the food is much better. All in all I wish this place the best however I am unlikely to return outside of potentially going there for drinks. I only had bottled beer so I can't comment on the mixed drinks.
(2)Dan D.
Amazing food and ambiance! Be prepared to spend $100 + for 2 people but its well worth it. Get the scallops and thank me later
(5)Oscar L.
Although the portions are small, the food is amazing. If you are a heavy eater, it may get costly. The atmosphere is wonderful but sit outside around the walls of art. The staff is great. I have to mention is the managers visit the customers table with a smile...I will deffinately go back. I recommend going with a large group of friends. Also, the cream brûlée is to die for!!
(4)Alex g.
Sensory overload...in a good way. Between the great tasting food, and the art, your senses are abuzz! The specials are worth considering. So far, I've enjoyed the options. Chicken ropa vieja emapanadas are the cat's meow! You'll be licking the plate like a cat when you're done! TIP: Consider the specials. Chicken ropa vieja empanadas.
(5)Teresa K.
We were here for an event so we only got to taste a couple of things from the menu. The fried cheese and the lamb were delicious. The chicken satay was ok but the chicken was way overcooked. The location is really what makes it because the Walls is such a cool place to hang out and look around.
(3)Matthew B.
Good food. Great place to see if u have never been. Eat outside if u can.
(4)Jamison E.
Was visiting the RiseUp gallery, which I recommend you go see across the street down on the corner, but decided to get a bite to eat. Glad I found this place. Live entertainment was a bit too loud but very entertaining. The small plates were delicious especially the brussels sprouts that were awesome. I'll come back whenever I'm in the area!
(5)Danny H.
pros: great ambiance - great first date place - good food the empanadas were good, the bok Choy, the Brussels sprouts cons: food is just good.. not great, feel like they can make more of an effort.. ill never crave this place, but i would go back mostly because of the great atmosphere they bring
(4)Precious T.
Love the arts on the wall. Staff at the bar were friendly, at the table?? not so much.. Chicken empanadas were amazing...Overall great experience with great company ;)
(4)Chimichanga C.
Ups: Overall 3 1/2 stars food is good 3 stars tried the food at the elite event,,, tried the chrussco steak kabobs they were good the cheese was okay kinda fatty it was decent as well The pork empanadas were good, spicy and I like spicy the service was attentive and the wait staff was pretty friendly. I enjoyed the art and atmosphere more than the food. Seems like you are in a trendy Brooklyn place with the emo music and the hipsters with wide rim glasses everywhere. Not really my scene but hey it's different. There is electric pickle or cafeina around the corner if you want to bar hop after. As you drink you can walk around wynwood walls and gaze and the colorful trendy graffitti art. I enjoyed snapping photos of the bold abstract art in Wynwood Kitchen Down's I only come to Wynwood if its the art walk or a food truck event. Otherwise I would NOT come here alone because this neighborhood is very sketchy and not safe at night I think they need a little improvement on the food. I did not appreciate the Uni-Sex bathrooms... i dont favor these bathrooms and they always seem more dirty. I'll try a main course next time.... Well maybe.. Overall I appreciate artsy, local type venues. I'll come around next art walk. Theres really no place in Miami like Wynwood Kitchen, Come see for yourself
(3)Robbie B.
WK&B is exactly one-year old this month - opened last year just in time for Art Basel. Visited a few times earlier this year and was not so impressed but NOW, dang - the fingerling-chorizo hash is slammin', the roasted beets are yummy and I even ordered the wedge (I'm a wedge kinda girl - love blue cheese & bacon) - you MUST have the "gambas al ajillo" (sauteed shrimp, garlic, parsley & olive oil), the broth is amazing and your bread will come in very handy to sop (oops, make that "dip") you bread. WK&B is perfect for sharing - I actually "shared" with the table next to me:) - with my eyes and recommendations silly... The price was right, including one glass of wine, tax and tip, right about $60. $30 bucks each for 90 minutes of chat and entertainment. The vibe is great - noise level quite tolerable - you feel the energy of the entire Wynwood movement. You can either be seated in the "garden" or walk out and visit the Wynwood Walls (WK&B's beautiful graffitied garden), this is a must stop in Wynwood. Kuddos to Tony Goldman and the Goldman family for bringing such a great experience to the neighborhood. Can't wait to go back.
(4)Nico B.
Great artsy ambience/decoration. Too expensive for what it is though.
(3)Joseluis A.
wynwood kitchen and bar suddenly and unexpectedly got invaded by a bunch of cyclists, some of which were probably intoxicated, most of them drinking still... i talked to the hostess and got a table for four outside. granted service took a bit but i guess thats expected, 5 minutes before there were only 3 people having bites and now its crowded with sweaty hipsters. overwhelming, it must be. the menu looks interesting but i dont really like the 'small bites' menus as usually those small bites are priced big. $10 per plate. i'd probably have to order 3 to be satisfied. i ended up getting a gazpacho. it was nice, creamy and refreshing even though i like it better when the ingredients are diced and fresh. i also got the skirt steak kabobs and of course thats awesome. the meat was juicy, tender and tasty. comes with a bit of chimichurri on top. nice. 3 solid stars.
(3)Vanessa P.
Before I start my review, I have to say that I went with a large group on a Friday night. It went better than I expected. However, the space is a little small for the size of the group I was with (25-30). We sat outside. It was beautiful. The murals on the wall are a great touch. It wasn't crowded. The noise level was very low. The staff was quick and very attentive. The food style is tapas. So you're not getting much bang for your buck in terms of portion sizes. I had the churrasco steak. It was served on a bed of black beans. Delicious. If anything, I would say for everyone at your table to get something different and you all eat off each others plates. The drinks were affordable and strong enough. I would go again but not with such a large crowd.
(4)Sara M.
I loved it here! The best thing about this place is the place itself. Awesome decor and setup and an abundance of awesome art to view while eating or drinking. Great ambiance! This is the place to take a date, an out of town visitor, or someone you want to impress. 5$ valet parking is what I believe to be your only parking option. Walk in any direction and you hit the ghetto, so dish out the 5 bucks to ensure you get your car back at night's end. The dresscode is what I like to call "casual dressy." Wear your party heels, but pair them with jeans and a pretty top.. you don't have to sport a fancy little number here. What I really liked about this place is that it was not packed. Although I think that might change as it gains some popularity. When I arrived with my girl date for the evening it was about 10ish on a Saturday night and we had no wait and there were plenty of open tables. We were asked if we had reservations upon arrival, which we did not. No problem. Our waiter explained to us that they had small sized dishes and recommend that we get 3-4 each. We both got one and it was enough. For a guy, yeah maybe 3-4, but for myself, the one dish I got was plenty for me. I ordered the chicken empenadas which came with the 3 on the plate (9$) and my friend got calamari (10$), both were delish. The menu was not all that extensive, but they had a good variety so I wouldn't see there being a problem for everyone in a group to find something of their liking. What was pretty expansive was their drink menu. Lots of beers and wines and a page of specialty mixed drinks which out waiter said were all fantastic and designed by a mixologist. We were going for a sober night, so no drinks ordered, however they all did sound pretty tasty and were priced around 15$ for one drink. A little pricey but comparable to other restaurants in the area. Our waiters were attentive and never left our water glasses empty. At the end, the owner came over and asked us how everything was. Great place, check this one out!! (and don't forget to walk the Wynwood Walls located right beside the restaurant to finish the night)
(5)Franky A.
Solid food but not the best. I just love the bar and atmosphere there. Amazing art everywhere. It's totally trippy. One of my favorite drinking spots in all of Miami. Great place to watch a game and kick it with your friends. If the food was better, they'd be the best spot in Miami. They also need to offer brunch too. Step it up!
(4)Andy R.
First the good - the atmosphere is terrific. The quality and flavors of the food are also very good. HOWEVER, it is WAAAYYYY overpriced. I'm not a fan of many tapas restaurants; I don't mind portions meant for tastings, but I do mind paying entree-sized prices for them. This is especially true at Wynwood. Their specialty of Vaca Frita is very good; but for $15 and only three bites? I get a huge plate of Vaca Frita with rice and beans at Las Colinas in Wilton Manors for $10.99 that's just as good. I hate leaving a restaurant hungry and I certainly did after dining at Wynwood.
(3)Zuzzi E.
Came here for the drinks and ambiance, won on both counts. This is a cool spot with lots of indoor and outdoor seating. Fun art, creative cocktails, and cool crowd.
(4)Christina G.
It seemed like our group literally had one of everything on the menu; that's a lot to judge a restaurant by, and they really did a fine job because there are several stand-out dishes that occur to me. The maduros with queso fresco were just melt-in-your mouth good. Our group was crazy about the flash-fried bok choy. I hadn't had bok choy prepared this way before, and enjoyed the crisp texture... but found them oversalted for my taste. Brussel sprouts -- with bacon; can you really go wrong? I thought the pork was phenomenal, possibly my favorite thing. And I absolutely could not stop eating the Latin Misu which had some crazy addictive cinnamon-y thing going on. Eating foods like this in a hip space with incredible, large, conversation-starting art pieces. I'm definitely a fan.
(4)Raphael D.
The bar area was great. The music was smooth and the people were great. The food was very fusion and simple. The outside patio was beautiful because of the art work around.
(4)Kolja P.
Great decor, good service, reasonable prices, creative dishes, sometimes live music - what's not to like?
(5)Barbara S.
To tell you the truth, I don't remember a thing I ate there. I do, however, remember wishing I had the nerve to grab some French fries from a fellow diner's plate and couldn't stop staring at them. Is this "food tourette's?" The atmosphere is wonderful. The indoor area is very spacious with excellent huge art all around. And the comparatively large outdoor dining space also has large art on the fences, sides of surrounding buildings, etc.--by whom I understand to be the artist who did the Obama portrait campaign logo. Located in the center of an emerging arts district in the center of Miami, think "someday the soho of the tropics." Oh, I remember now. It was a salmon entree which I shared with a friend as we were not all that hungry. Our personal scene was funny. Two of us thought we were meeting one other person for lunch and it turned out to be a picnic table-full of around 10 people. This kind of casual is what you feel there surrounded by movie screen sized colorful lively artwork. Rarely will I give out a 4th star when I don't remember much about the food, but the setting alone is worth the 4th star. And it is coming back to me. The food is good. Good people watching--great place to have a casual outdoor feed with some friends.
(4)Aska B.
My second time here. I remember it was loud..but not THIS LOUD! Loved the food ( especially the veggies..that BOK CHOY!!) loved the outdoor Graffitti murals....HATED THE LOUD MUSIC!! We were screaming at each other...& finally gave up trying to talk,ate our dinner & left.. ( We did ask if they could turn it down a notch?) Guess there's some folks who enjoy that atmosphere... Not us. twice was quite enough...it's NOT THAT GREAT!! ( inside was just as loud...) but its sure a pretty place & GREAT MURALS & art work!!! Service is super too!!
(2)Roger B.
Average as they come. The art was cool but that was about it. 9$ for 2 small pieces of steak. What a joke.
(2)eric v.
PLACE overall- awesome AMBIENCE-mad cool artsy-edgy vibe SERVICE-really nice and excellent FOOD-good and tasty but it'd be nice to have more specialty items on menu for people to return for like Gigi's Pork buns. DRINKS- really good selection of excellent drinks. A sexy place to get drunk in with a date! (if i could only find one, lol)
(4)Lorean M.
Stuffy!! And lame that you can only eat outside if you order food. The outside is the best part!! We even ordered dessert and they wouldn't let us sit outside. The only upside was that our server was awesome & friendly.
(2)Chris A.
Great food and staff, but their cocktails are not very well made.....need more attention to detail on the drink crafting
(3)Jaime R.
Food is good, not something to die for, but the atmosphere is great both inside and outside.
(4)Ximena C.
Saved by the Decor. If it weren't for the amazing location and the great art work lining the walls of their patio, this place would have gone under in a week. I'm sad to say that I was beyond disappointed when I finally had dinner at this place. I knew coming in that I had to order carefully, because they're notorious for having really bad things on their menu. But pretty much everything on the table was a "meeehh". The portions were super small, and you can tell they were trying to be slick by serving the least amount of protein possible. We ordered the tuna tartar (which we finished in two bites) and the clay pots, which had come recommended. BIG MISTAKE!! The only thing you could taste was the curry, and there were a mere 4 pieces of fish within the bowl. The idea was great, they had pineapple with the curry (sweet and sour kind of thing), but you simply could not taste the pineapple. Aside from the awful food, the waiter took about 2 hours to get our order, another hour to bring it, and then 3.5 seconds to get us our bill. The place was half empty. Big disappointment. My suggestion: Go in, get a glass of wine and look around at the art. Then walk your happy rear over to Joey's down the block and have an actual meal. (don't forget to make reservations though!)
(2)Jamie C.
This place is really cool. We went on a Saturday night at 9:30pm and in a group of about 15 people. We were seated right away, and the service was amazing, I never had to ask for a refill on drinks bc the waitress was on it, and with all the seperate tabs, everything was organized and went smooth. The food is really delicious, the menu has a variety, we only had appetizers but everything was really good, and everyone really enjoyed it. Things I tried that I would totally order again include: the mediterranean platter, the ceviche, and the beef skewers. The ambiance is really the best part of all, cool, and hip a real treat for the eyes. Art splattered everywhere, just really really different from anything in Miami. Check it out.
(4)Nick M.
Always a fan of this place! The food is good and the service is always fast. I will have to come back to try the new specials!
(4)Vero D.
the vibe was amazing, very low key environment especially during the day. The drinks were different we had a server Alex that made us a passion fruit jalepeño margarita that was amazing, a bit spicy but good! Over all a nice place to hang out with a nice view!
(5)Sabrina Anna C.
Dear Wynwood Kitchen & Bar, I want to say that it pains me to write this, but it honestly doesn't. I'm going to be and share my experience/opinion, and you make of it what you want. I know I was quite lucky to get a table during Art Basel weekend, especially since we were a party of 6 with no reservation (although not everyone was eating). Trust me, I am grateful we were seated so quickly; it was cold outside, we had hungry boys in our group, and I was in need of an adult beverage. I immediately noticed the beautiful artwork throughout your entire restaurant, and was glad that our table had it's own artwork hanging on the wall next to us. I was really excited to be here. You have to understand that. There was a lot of hype surrounding you, it was Art Basel weekend, we were sitting in the trendiest place around... But I was not prepared for the disappointment that was to follow. We started by ordering a round of beers (there were some great $5 options, including Newcastle!), the crispy artichoke hearts, and the lamb skewers. The artichoke came out pretty quickly, and was pretty good, with a tasty dipping sauce. The lamb skewers took a while to come out, and when I saw my serving, I thought you were playing a bad joke. The skewers were tiny; only 3 nickel-sized ribs. They were smaller than bite-size and there were only 3 (for 2 people); an odd # for an appetizer. We were all still reeling from the lamb skewers incident when the meals arrived, leaving us all a bit taken aback. Although the burgers were a pretty decent size, they were overcooked, and did not come out as ordered. One burger was supposed to have a side of onion rings, and instead they came out as a topping to the burger. With the other burger, the cheese was incorrect. 2 for 2... My love ordered fish & chips at $21, for 3 of the tiniest pieces of fish I've ever seen (and the most expensive fish & chips dish ever). His dish came with 2 sides, which he chose mac-n-cheese and spinach, however the sides were pretty small, almost just a taste instead. I ordered a cheese steak sandwich that was so plain, there was nothing I could add to "spruce" it up. Also my side of fries turned out to be a side of 15 fries. That's it. We could count them. What is that? Our waiter took a long time in between stops at our table, where we would often run out of drinks and water, or we would need something for the food and couldn't get it. Not sure what all of the hype is about, but we were sorely disappointed with our experience. Not sure I'll be back to give you another chance, but perhaps during my next artsy adventure in Wynwood I could try... I hope you step it up. In all honesty, SabrinaAnna*
(2)Brian M.
The whole vibe is hip, set amongst the Wynwood Walls that have evolved over the last few years with Art Basel events. The food was very good but got cold as we were carried into conversations with people on both sides of us. How often does that happen in Miami? The Tuna burger and fries were delicious as was the potato croquettes and the homemade oreo cookies with spiced milk were worth the calories. Service was terrific but we were there for lunch so I am sure when they are packed, it may slide a bit. They do seem to have it all under control though so maybe the service is always good. After lunch, we walked around the "outdoor walls" of the surrounding warehouses and stumbled into the gallery of a wonderful New York artist, can't remember his name now, but you need to check this place out soon, if you have not done so already.
(5)Maria C.
Tropical Salad and calamari are amazing!!
(4)Celeste M.
Food and prices are decent, ambiance is even better. Favorite place to catch up with the girls. I always get the flash fried bok choy, medjool dates, and a pitcher of white sangria.
(4)Kristina T.
I've been meaning to come eat for ages but never had the chance. I agree with others that this place has a great ambiance and is in the heart of Wynwood right next to the Wynwood walls. Get a table outside. All of the tapas we had were amazing and great for sharing in big groups- we had a party of 7. The prices were very reasonable and everything came out timely. Like most tapas places, It's best to order in waves so you aren't overwhelmed with plates. I will definitely come back here for the fun atmosphere and good food.
(4)Courtney M.
I love this place. I've been twice and I can't remember everything I've had but everything is delicious. The first time I went it was with a group of girls - this place is perfect for sharing. And the second time it was on a date. The waitstaff is really cool. They have hilarious stories about mustaches, etc. One of my favorite things on the menu are the brussel sprouts. I never really liked them but they do something to them that just makes them amazing. I actually crave them! The empanadas are awesome as were the scallops. The atmosphere is cool - I highly recommend sitting outside by the Wynwood Walls.
(4)Nadia P.
Tasty food, street and service. I went for lunch one Saturday afternoon around 1PM. WKB had a few folks eating and chilling, but was essentially empty. The outdoor seating allowed me to enjoy the Wynwood walls while sipping a cappuccino. For those of you unfamiliar with the Wynwood area, let me take a moment to digress. The Wynwood Walls are a series of murals/street art done by well-known artists like Shepard Fairey, Os Gemeos (they're my favorite), and more. This means that not only are you going to WKB for the food, but also for the incredible opportunity to dine while looking at some pretty sweet mural work. Now, back to what we're all here for: the food. Although the food seemed to take a while considering how few people were at the restaurant, the service was impeccable. And once the food came out, wow! My portobello mushroom and roasted peppers sandwich was delicious. The cheese was melted, but not rubbery. The bread was warm and soft on the inside with a beautifully crunchy crusty outer shell. If you get a side salad instead of the fries I'd recommend asking for the house ginger + lime vinaigrette on the side because the amount of ginger in the dressing is no joke. If you love ginger, then get excited. All in all, a really awesome and chill experience complete with good sandwiches and decent beer selection.
(4)