Beatriz C.

Yummy Ceviche... Get the sampler if it's your 1st time... you get to sample the different types. Mango Martini is delicious but, very strong. Red Sangria is perfect. Not too sweet and lots of fruit. It's worth getting the 1/2 pitcher for 1 person. Had the steak salad and it was delicious! Sit outside and people watch.

Ile F.

Ceviche was a little too sour for me but ceviche spoon sampling is actually a very good idea. I went for their chopped Celia salad and cilantro soup which were OK. The waitress was a little pushy but she did give me a heads-up on spicy level of their soup.

Stephanie M.

More ceviche please! The most amazing selection of ceviche i have ever had! I had a fabulous dinner with friends. Margaritas were delightful! I would recommend this restaurant to anyone. A must-do in Cocunut grove!

Jessica L.

I had the most fantastic lunch here. I got the ceviche sampler - they were all very good (pricey though). White sangria (very yummy) A salad. I sat in the sun outside and took my time. Jorge my server was very nice and made suggestions and let me enjoy my time.

Laura W.

In hindsight, I feel like an idiot because I ordered the quesadilla. I was sooo envious the minute I saw my friend's ceviche come to the table and the few bites I stole were absolutely amazing. This place is credited with starting my ceviche obsession! The quesadilla was good, the decor is nice and the server was sooooo friendly. I can't wait to go back one day.

Miriam W.

I love the location, this restaurant is right next to CoCoWalk, and it's the perfect location to people watch on Grand Ave. As for the food, I'd recommend you steer clear of the beef items...my boyfriend ordered churrasco and another steak on two occasions and was very disappointed and had to send it back for reasons such as being too "chewy" which sometimes means it's a bad cut of meat. However, I am never disappointed so long as I start with their fresh, amazing ceviche sampler which includes several of their signature ceviches including my favorites: Ceviche Vuelve a la Vida and Ceviche Oriental;and if I order the PISCO PASSION which includes pisco, passion fruit, simple syrup & a touch of egg white' which makes a heavenly froth atop this magical cocktail; and for the main event Swordfish "a lo macho" which is served with shrimp & calamari, aji amarillo sauce w/saffron, brandy & Pernod, house white rice-this entree melts in my mouth. Despite the mishaps with my boyfriend's meals, I must say this little Mexican restaurant's management and staff aim to please, and the ambience is fantastic here...we make mention of it on every visit.

Jo E.

Yum! Had the cerviche sampler and absolutely enjoyed it. A cute restaurant with really good food and decent prices. Love the Grove, too. Worth the visit and the walk-about.

Viviana V.

Never again! We ordered some "pisco sours" and up till now I don't know what we got. It was a watery, lemon flavored, overly sweet mix (probably a powdered pre made one) that didn't resemble a pisco sour at all. I ordered a "peruvian ceviche". I noticed that the waitress was kind of hesitant of my ordering this dish and tried to suggest another one, the "ceviche Los Cabos". I insisted in my original choice, and boy I regretted it. It didn't just taste bad. That fish belonged in the garbage. And it had parsley!! Peruvian ceviche with parsley!! Anyway, I told the waitress to try to do a better job convincing the other customers not to order this dish, because otherwise they would have several cases of food poisoning and a potential law suit. I ordered the ceviche Los Cabos (at this point, my two friends were almost done with their dishes). It was made with swordfish and it was just "meh". I didn't even bother to ask for dessert as I was just very eager to leave the place. If you want to eat a true peruvian ceviche go to Ceviche 105.

Matthias W.

Have dined here about 4 times. Ceviche is good, but the other dishes have gotten progressively worse. Drinks are well made and they have variety. The best score would be 3.5.

Amber A.

Oh Jaguar, how I love your cevichi! This place puts an awesome twist on the classic Peruvian dish by adding different spices and types of fish. My favs are the Black Market and the Vuelva la Vida (spicy deliciousness). You can get it in sampler spoon style (think Japanese soup spoon size) or in an amazon spoon (bowl as big as a handful. They even let you split the amazon spoons so you can get two different kinds. Happy hour drinks come with free spoons of ceviche. Love!

G N.

Hip, crowded, and really really loud. Came here Sunday night during the art festival. The ceviche sampler was only ok. Most of the seafood was overmarinated and somewhat tough. The cocktails (caipirinha and pisco sour) were slightly unbalanced and with a too strong alcohol taste. The mahi mahi with mango salsa was overcooked and tough, which was too bad since it was the most expensive dish. The crab and corn cakes were crisp, sweet, and tasty. The redeeming dish was the grilled picanha (cap of the sirloin or culotte). I ordered it med-rare for the kids and it was served rare warm center, but it was one of the tastiest cuts of beef I've had in a long time. The kids polished off their share, and my wife and I enjoyed the rest. I haven't had this cut since The French Laundry and it was only a couple of steps below. We ordered the string onion rings with the steak which I highly recommend. The service was very efficient, but they needed to be considering the line to get in. We had to wait 10 minutes despite having reservations, which I highly recommend. There are better restaurants of this type in the area.

Max C.

"Jaguar," a symbol in Latin American lit. of power, success and strength, which befits the cuisine. Not pretentious platters but rather each dish has a healthy balance between bold and subtle flavor or a marriage of the sea and the earth. I was particularly keen on the Mahi Mahi with herbs and mango. As for grievances: a bit loud and my sis's swordfish was on the verge of being "fishy." Sure, the Ceviche sampler and other plates might be a few greenbacks steep, but isn't it all about location..

Neal R.

Food was great but service sucked! Would have given them a 4 or 5 if the service would have been a little attentive..

Tiffany S.

My friend took me out to Coconut Grove and to this restaurant while I was in town. It was absolutely delicious. =D

Rich K.

Some of the best Ecuadorian cuisine in Miami. I love their ceviche dishes, can't pick one favorite. I have also had the Grilled Churrasco, which was prepared perfectly. Can't wait to go back...

A. L.

I've been to Jaguar several times, mostly for lunch or afternoon eats. The place is a bit overpriced as others have suggested but it has a menu full of delicious options, I can't remember ordering anything I didn't like! Somethings I feel that other reviewers tend to rate every eatery against a top of the line gourmet NYC restaurant. This isn't one... this is just a place with an interesting Latin fusion menu and stuff that tastes very good.

Erin S.

The ceviche sampler is totally fun and delicious - with various types of ceviche (from spicy to savory) served in big white soup spoons. Really cool presentation, really tasty flavors. Take my advice, don't share this with your table. Get one for yourself :)

alejanet r.

I have only been there once and had a dish that was very delicious just dont remember the name. Staff there was very friendly and i really enjoyed there campirinja they are really good in making it .

Cheryll S.

I love this place, the ceviche is fresh and the selection is incredible. We went we friends that were not a fan of fish and it just so happened their steak is also really good.... Service was excellent the 2 times that I went. Definately a fan.......

Michele C.

If you've never had ceviche, this is a great place to start.! I recommended siting at the bar because the decor is lively. As far as value is concerned, the meal is worth the price. Going to the restaurant was a fun, pleasant experience. The service is another standout reason to enjoy their vibe, in the Grove.

Valentina A.

Hubby & I ventured out to the Grove last night specifically to hit up Jaguar Restaurant which is right next to Cocowalk by The Gap. We were craving some ceviche of which we have tried all offered on their menu, however Vuelve a la Vida is our favorite. They sell ceviche by the spoonful to try or the bowl... we could easily have our own bowl each. We chased our spicy ceviche with some homemade sangria, very light and pleasant after a walk in the summer heat. For entree we shared a Lomo Salteado, a Peruvian specialty that is to die for! It's sauteed beef with onions, peppers, potatoes with a side of delicious rice. We really really wanted the Key Lime Tequila creme brulee for dessert but alas were left with no room in our tummies. I love the atmosphere too and the service is just perfect.

Whitnae P.

I have never come away from here without a smile on my face. This is delicious food. I always ask my Mom if we can go here when I'm back from school. If I had to only had have one meal before I died, it would be their oriental spoon.

Rula S.

I started asking myself why don't I come here more often?? The ceviche is delicious...the service was good and the prices are right. Go for anything, you won't be disappointed. The mango salad...mmm, and great size dinner portions. I don't eat tuna but decided to try the tuna carpacio...YUM! Nice job! We didn't try any of the traditional Peruvian hot meals (lomo saltado etc)...but they have ecclectic style dishes that will satisfy almost anyone (inlcuding my very picky mother!) We took the servers recommendation on the dessert...I forgot what we had...but I remember the feeling. It was mmm, mmm good!!

Geoffrey B.

Great looking decor and great food! The staff was attentive, friendly and fast. I had the Salmon Nora and my friend had the steak sandwich. Both were superb. The downside was the noise level indoors and the lighting was flickering throughout the entire restaurant which gave us headaches and was nauseating. I think they may actually do it on purpose to keep you from lingering. It kept us from ordering another drink or desert. If you go then eat outside.

Linnie E.

The worst service ever. Slow wait staff, rude and the food was marginal. The mohito's were the only thing that made this experience bearable.

Simon G.

Oh man, oh man...I got the steak sandwich from Jaguar and it surely did not disappoint! I went with a group of 10 in the afternoon and they had more than enough space for all of us. The place is fairly vast with an outdoor patio. Overall from what I got and what everyone else had, I became an instant fan. If I'm in coconut grove again, I would most definitely go back to Jaguar. I highly recommended the Steak Sandwich! The sauce was a bit too salty, but other than that, I enjoyed my lunch and the service was superb!

Lucy W.

Beyond the ceviche, which is delicious, I've never been impressed with this restaurant. I find over and over that the food is...good...but pretty bland and not really worth the price. Tried the black beach soup and was pretty disappointed. It has some good flavor, but no texture. Some rice, whole means or maybe some pico de gallo would be really nice.

Chris T.

This food would get another star if I weren't vegan and gluten-free. The ceviche is amazing but vegans and vegetarians will feel left out from this course of the meal. There are several delicious salads that are safe for vegans or people with Celiac's disease. There's one entree suitable for people with those requirements and another that's probably easily convertible. The service is average. The staff are polite enough and the owner recognizes and greets regulars. The price is reasonable for the area. It's a little loud and crowded, anticipate a wait during peak hours. This is a great place for people with food allergies to get a tasty light lunch and suitable for large groups with members with sensitive tummies.

Yvette G.

Went with my husband on Sat. night. Ceviche and drink selection was impressive though we had wine. Our server was fantastic, quick and attentive. A little slow bringing out the water (which would have been even better with ice!!!) but other than that, food came out quickly as did everything else. I had the churrasco which was good, I've had better chimichurri. Had a bite of my husband's "vuelve a la vida" ceviche and it was HOT but delish (and I'm not a ceviche lover!!!) We had the pudin de pan dessert and that was absolutely fantastic. It was loud in there, so not recommended for a date, but def. a good place for a good meal and some people watching outside!!

Nicole C.

I must say, I'm not a huge seafood fan, but this place has the best ceviche (and selection of ceviches) hands down! I had the pleasure of ordering a mixture of the Oriental and the Peruano, and I was pleasantly surprised. The flavors were all so intense and distinct, and the ceviche tasted very fresh and not fishy. Additionally, the delicious basket of blue tortilla chips, plantains, and pita chips they bring you when you first sit down is a plus! The ambiabnce is great for lunch or dinner and it is well located. I highly recommend this place!

Steve P.

I really like everything about this place...food, drink and atmosphere. I started with a cup of black bean soup. Then, I had the Charrasco steak with veggies. Great flavor and well prepared. Finally, we shared a chocolate souffle. All with a delightful Malbec from South America. Well priced and well done. I will be back!

Kaye N.

The tuna here is excellent. My favorite dishes are the Oriental and the Vuelve a la Vida. You can order half and half and enjoy both! The cocktails here are also delicious. The Caipirinha Ipanema is perfect on a hot Miami night.

Jennifer W.

Fantastic ceviche , Strong Great Caipirinha , and Amazing service !!!!!!!!!!!

Jamie C.

This is my new favorite place, best ceviche i've ever had... You have to order the "vuelve a la vida" its intimidating if you don't like spicy, but I shared it with a friend that isnt into spicy and she loved it too. The place is deceiving from the outisde it looks small but its huge inside. Very well decorated in warm tones, a long bar with great bartenders, and amazing drinks. Love it.

Michael B.

Excellent ceviche and very diverse offerings. The entrees were also very well prepared and flavorful. Nice ambiance, friendly service.

Jose H.

I m a ceviche aficionado and this place has very good selection. A little bit crowded and noisy but it s in the heart of the grove, close to theater and shopping. Recommended

Pat F.

The menu is varied enough to appeal to a variety of tastes; from the meat lover to the vegetarian. I'm not a fan of ceviche but loved the Tiradito Nikei. Our group of 8 each ordered a different entree and found each to our liking. The standouts were the Chopped Celia salad, crab & corn cakes, shrimp and the churrasco. The decor is warm and the service attentive. Will definitely put this on my must visit list the next time I"m in Miami.

Elizabeth F.

Never disappoints, solid fare in the Grove. I've been here pre and post movie many times and always find the food to be very good and fairly priced. Definitely recommend.

Eileen S.

I love eating here. Great menu, with a unique and wide variety of food..nice cocktails as well! (..plus an array of different kinds of ceviche that are all equally delicious). Beautiful environment- great location & service. (They brought my doggie a plate with water). A must-do for locals and tourists alike!

Michael R.

The steak sandwich I had here was probably the culinary highlight of our recent trip to Miami/Florida Keys .. My wife's ceviche was also excellent. Great location too, we LOVED this place and would definitely go back!!

Kendall B.

This weekend, my bff/future maid-of-honor/love of my life, Jennifer Rose Siegel, finally made her way down to Miami to come and visit me! When she arrived on Friday evening, we wasted no time and headed straight to Monty's for some happy hour cocktails. But after experiencing her first PK-3, Jen decided it would be a good idea to get some food before drinking anymore. Since I wanted to stay in the area, we stumbled our way on over to Jaguar in the Grove for some grub. Jaguar is a fabulous little Peruvian restaurant that has outdoor seating and a complete bar, with the best (and strongest) Red Sangria. You can get it by the glass or the pitcher, all that matters is that you get it! The fruit is soaked in brandy and the drink is strong but not too sweet. It is perfection. We started off with a glass, and also ordered the drink special of the day, which was a Cilantro Margarita. The margarita was alright, but the cilantro was definitely a tad weird and certainly overpowering. For an appetizer, I ordered some ceviche spoons, which Jaguar is especially known for. You can order spoons individually for $2 a pop or get a sampler of 6 (1 of each) for $12. I order individually, since I now have my favorites which are; (1) the Ceviche Oriental with tuna, ginger, soy, jalapenos, shallots, cilantro, lime, grape seed oil, avocado, cucumber, and sesame seeds, and (2) the Ceviche Vuelve A La Vida with swordfish, shrimp, calamari, tomato, lime, orange, onion, cilantro, habanero chile, and avocado. The oriental is an incredible explosion of flavor that is very light, wheras the Vuelve A La Vida is a little heavier because it comes in a tomato-based sauce. I love both equally, and Jen did too. For my entrée, I ordered my usual--the Celia's Chopped Salad with Grilled Chicken, which is a bed of iceberg and romaine lettuce topped with jalapenos, avocado, peppers, corn, black beans, tomato, cilantro, and crispy tortillas tossed in a black bean vinaigrette. Words cannot possibly describe how delicious this salad is! The dressing is light yet full of flavor, and not overpowered by the cilantro. The chicken is all white meat and grilled to perfection, sliced down nice and thin on top of the salad. The crispy tortilla strips add a perfect amount of crunch and there aren't too many, so each one is a savory bite. The avocado is always ripe and adds a great creamy contrast to the crunch of the romaine lettuce. Best part though is that this salad is also available in a half portion for days when you're not starving or want to have an appetizer first (the photograph is of a 1/2 portion). Jen ordered the Shrimp Tacos cooked with achiote pepper and served with fresh handmade tortillas, salsa verde, and pineapple salsa. I did not try these, but Jen thought that they were great and cleared the entire plate. They looked fabulous, and if I was more into shrimp, then I might have ordered them myself. I prefer the Crispy Blue Corn Chicken Tacos with roasted salsa verde, sour cream, and guacamole. On other occasions, I have also had the Swordfish "A Lo Macho," which is a combination of swordfish with shrimps and calamari finished in aji Amarillo sauce with saffron, brandy, and pernod, served on a bed of delicate white rice. This is by far the most incredible dish on the menu at Jaguar, and it is the dish that made me fall in love with swordfish. The sauce is creamy, dreamy, and just the right amount of sweet. It is honestly good enough to tempt you to lick the plate clean. I rarely enjoy seafood dishes, and this one is just to die for. I also enjoy the Chicken and Three Cheese Quesadillas with Chihuahua, parmesan, and manchego cheeses, poblano chiles, corn, zucchini, and grilled chicken served with pico de gallo, sour cream, and guacamole. This makes a great lunch or even appetizer to share among the table. The cheese combination is divine and they are pretty much just fun to eat because I am a huge fan of finger food. Although I rarely eat dessert, I did save recently save some room to satisfy my sweet tooth and ordered the Bread Pudding 3 Leches, which is a classic bread pudding with a moist tres leches, hint of cinnamon, splash of rum, and caramelized carrot topping. Mmmmmm.....it was as if a carrot cake mated with bread pudding and this was their love child that got the best attributes of each. It was super moist like bread pudding, but not too sweet like carrot cake. It had just the right balance of spicy and sweet, and the cinnamon was pronounced overdone. I absolutely loved this dessert and would definitely save room for it again!

Elizabeth P.

I went here recently for an Easter dinner. The server was very attentive and the Caprihna was good. But the food was just okay. Not blown away. Most of the platters are seafood based. Good if you are there for the ceviche. Also its in the heart of Cocowalk and a has a beautiful view if you sit outdoors. A type of place you take your parents when in town.

Whitney M.

This is a great spot that I can just WALK to, which is nice. They have a delicious white sangria (white wine and peach) and mango martini. The mango juice is fresh, and it is even served with a slice of fresh mango on the glass. To eat, I recommend something with fish. Their specials are really good, and I like tiny the mahi-mahi tacos best. Their dishes are all extremely oversized, so I don't recommend getting appetizers or you'll have no room left for dinner! Ceviche is, of course, their "thing", and it is does not disappoint. They make a special one everyday and then have a bunch that stay on their menu. You can have tiny spoons or a huge dish as a dinner. The Oriental one is THE BEST by a long shot, so try it!!! This is one of the best restaurants in The Grove.

Kathleen C.

Had a late lunch with my son yesterday. Loved everything! The ceviche spoons are delicious and a fun idea! We both got the Ceviche Puruano spoons and then we chose the Mix and Match options. My son got 1/2 steak sandwich and a ceasar salad. I got the Krest chicken sandwich and the Grove Garden Salad. The portion sizes were good, the wait staff was attentive and all in all , an enjoyable experience. Definitely will go back!

K M.

Good food and service. Excellent lunch specials and prices. I love love love the salsa and chips they serve when you sit. Try the yummy sangria. Will go again without a doubt.

Mina R.

Must try the ceviche sampler, each one was better than the other. We will probably come back just for that. The only complain was the rushed service, they removed our plates before we were finished chewing.

Monica C.

I have been to Jaguar's 3 times in the last 2 months and the service has been horrible. Why do I return you ask? Well to begin with they have Recession Recompression on Thursdays . What does this mean? That for $20 I get 3 drinks (wine, cocktails or beer) and comp appetizers. Where else can I get this type of deal? To top it off the food was delish.

Evan R.

Excellent ceviche as everyone here has mentioned. However the mains are excellent as well. Great unique dishes with very fresh fish all seasoned amazingly well.

Scott P.

Had a great time here. Ceviche sampler was a hit with my out-of-town date. We snuggled up to a quiet area of the large bar and enjoyed some fine fish dishes and some tasty mojitos. The bartender did a pretty good job with the dining service. Fun atmosphere that really got our weekend rendez-vous off to a sizzling start. Will be back for sure.

Justin T.

My friends and I were in the middle of Coconut Grove for a conference and looking for a non-chain restaurant to get lunch. We were pleased when we found Jaguar. The first thing we noticed was that the service was slow. This was kind of disappointing. The flat bread chip things plus the salsa were really good. I ate a ton of those. My mojito was good. I don't drink enough of them to be able to judge but all the right components seemed to be there. Didn't blow my mind though. I was pretty impressed by the selections of ceviches. We ordered one as an appetizer. It was good. Unfortunately, the app came out 10 seconds before our entrees. For my entree, I had the seared tuna sandwhich. I think they over did mine a little bit but regardless it was good. All in all the food was good. It was a wee bit expensive. With cocktail, you're going to spend $30/person easy. The food was good but nothing to make me seek it out the next time I come.

Al G.

The best service I have ever had. No reservation required. Very casual. Simply delicious.

Monica B.

OMG the ceviche here is just perfect. Really you can't go wrong with any seafood on the menu, including the absolutely unbelievable crab cakes with giant chunks of crab meat and the best sauce. Plus the outdoor patio is so great for people-watching in the Grove.

Chris M.

Just had lunch here for the first time last friday, the $12 lunch deal is a really good value. For only 12 bucks I had half a steak sandwich, a caesar salad, and a cup of delicious black bean soup. What a deal! But of course I ruined the economy of it by having the ceviche sampler and three beers to start. But what the hell, a friday with no work is something to enjoy once in a while.

Thea S.

The ceviche sampler just might change your life! Lovely ambiance, menu, and outdoor seating. The waitstaff is mediocre for the pricepoint and quality of food.

Christian R.

This is where I celebrated my 35th birthday. It's one of my many favorite restaurant. Love to splurge, occasionally, on their delicious ceviches but surprisingly one of their best plate is the beef+sausage burger. One of the best burgers in town. Must try...

Jacqueline R.

Loved the ceviche, very unique. The drinks were good too. My friend had the spice menu and every dish was above average

Joelle S.

I loved this ceviche restaurant! I came here one day while doing some lonely exploring in Coconut Grove. I am from Boston, so i like to get lost in Miami and find new places. This place was very inviting as far as decor and concept, so i went in and sat at the bar. I am in the service industry as well, so i appreciate good service when i get it! I had the sweetest Venezuelan bartender who would refill my drink whenever it got anywhere close to low, and had great conversation with him. I went here a couple months ago, so i really dont remember what the ceviche spoons were that i ordered(oh and i was half in the bag after the SCRUMPTIOUS strong delish red sangria), one was tuna and the other was white fish and they both were incredibly tasty as well as fresh- something i think that everyone looks for when indulging in ceviche. For my ENTREE, i got theTuna sandwich with pickled onions queso fresco cilantro aioli and grilled veg salad. I highly recommend it but can't remember it much seeing as how i am lazy and are just now posting my review. I remember the spicy yet delish habanero house made hot sauce. I'd Put That Sh*t On Everything :)

Rachel P.

Went here last night for the first time and the reviews are all correct. We sat outside and had great service. Our waitress was very knowledgeable and enthusiastic about the food. She recommended the Ceviche sampler to us to get started; which was excellent. It had 6 different spoons on it; all with a variety of yummy Ceviche on it. She explained each one before they all disappeared. You can also order other types for just $2 a sample. For dinner, I got the Scallops Norma. You can also get the Salmon Norma if you are in the mood for fish. This dish was outstanding with the variety of flavors that all blended together. A little bit of sweet potatoes, hearts of palm, buttery sauce, spinach, scallops... It all worked very well together. We will be back very soon. Only thing, park behind the restaurant or somewhere on the street, because we parked in the Coco Walk Garage and it was $9.00! That would be fine if you were staying all night to party or go to the movies, but not just for dinner.

Caribbean Cruisine C.

This is one of the best restaurants in Miami. We have tried many of the items on the menu; we have never been dissapointed. Some of our favorites include the Black Market Ceviche, Swordfish a lo Macho, and the under-appreciated mango salad. Although it falls under the vague genres of "Latin Fusion" or "Nuevo Latino," the menu is most heavily influenced by Peruvian and Mexican cuisine. For those reviewers who lack island-time patience with the service we have a suggestion: sit at the bar.

John L.

Exceeded our expectations. Swordfish ceviche outstanding; burger was in top 3 ever, Long Island Ice Tea was unique and fab. Shrimp dish spectacular- not a bit overcooked- just right Will go back again!

Debbi P.

Delicious Sangria, but a little on the weak side. Whether it was a result of the cool atmosphere, or the cute ceviches that were tasty, or the fact that we polished off a few sangria pitchers before our food arrived... who knows?! Any way, it was a tasty and fun night with good food. (Although I think I'd also give it 3.5 stars :-)

Melodee R.

You're hit and miss on the service at Jaquar which other Yelpers have pointed out. Martin (one of the owners) WILL NOT expand Jaguars to another area of Miami FOR THAT REASON ALONE (note to all waiters looking for work!!). We have enjoyed Jaguars since they refurbished the long-abandoned 5&Dime building 5 years ago. We've seen most of the waitstaff and barstaff turn over faster than the engine on our car, but the owners keep on top of things and if you have an issue, look for Sergio. NOTE: Another of the owners, Lalo, has opened a Mexican restaurant on Ponce in the Gables called Talavera. Give it a try!!!

Blue D.

Great five course meal for $28.00! The best red sangria I've ever had.

Rosa Q.

My favorite Peruvian dish is lomo saltado. I went to Jaguar to try it, thinking they served authentic Peruvian cuisine....however, that was not lomo saltado. Please don't spend $20 on their version of lomo. It had no taste to it. I'd rather go to El Chalan for my lomo :) Setting is nice, though.

Amanda K.

Great food and nice atmosphere. The Mexico City Taqueria Platter is fantastic!!! Great ceviche too. Service was decent, but it could have just been my particular waiter. Highly recommend this place for authentic, delicious Latin American food and a hip, relaxing atmosphere!

David S.

Sorry I didn't like it. First their credit card machine was broke which isn't the worst thing but it added to the experience. Perhaps I was misled by recommendations but I went there for great ceviche and I didn't feel the meal was authentic and there were few selections. Having dated girls from Lima I KNOW good authentic ceviche it this wasn't it. Sorry Jaguar lovers.

Bill R.

Great food and spacious. There is a great diversity of food in Coconut Grove but most places are a little close not so with Jaguar nicely decorated with plenty of room.

Joy I.

We eat here at least once a week. Ceviche, Celia's Salad and, tonight, the Black Bean Soup. A meal on its own!

ardlisse M.

Good food, it's nice sitting outside, inside it's a tiny bit snobby but tolerable.

Arleen C.

We usually don't go out to restaurants on Mother's Day because it CAN be crazy but, walking around the Coconut Grove area with the family on that Sunday afternoon and being hungry, one of our party suggested this place, which was just down the street. The place was busy but not packed and we were seated almost immediately. We had a very nice waitress (sorry I forgot her name) and the service was good. Had a very tasty margarita, guacamole, chips and salsa were delicious. Food came out promptly and we were all satisfied with our choices. The place is very colorful and pretty and they had a live Nicaraguan group playing music when we arrived. If we are in the area again this will most likely be out spot to eat.

Ian C.

3 1/2 actually. Had never been, but love ceviche. Had always heard that is was OK and never got around to going. I have been to Ceviche 105, which I am a huge fan of, btw. But let me get back to Jaguar. So i walked over to the Grove from my house with my gf on Saturday night, and decided to pop in for a light dinner. We had the Ceviche Sampler and I was happy with the different options, all of which tasted pretty good. We washed it all down with White Sangria, and the entire meal was $50 including tip. Not too shabby. I would go back and try an actual meal, as they looked pretty good.

Kristin K.

Amazing!!! I frequent quiet a bit & have never been disappointed. Just stopped by for lunch & Joshua (our server) recommended the Ahi Tuna Sandwich. WOW! WOW! WOW! it was pressed on Cuban bread with homemade chips. This is a rare gem in the Grove.

Raisa R.

worse service ever...My waiter definitely had issues. Food was okay...nothing spectacular...place is overrated.

Yaney B.

This place is very chic & the food was spectacular. I had the filet mignon with veggies. But the place is WAY too loud for my liking. It's a relatively small restaurant, and between all the people talking loudly plus the music, i could barely hear the person next to me. our waitress wasn't very pleasant either.

Shallana E.

Probably the best food I've had in Florida. Ate her once and can't stop thinking how delicious my meal was. I had the Krest Chicken sandwich and it was divine. Lots of flavors and just the right portion that truly hit the spot for me on a long day of traveling. The fried plantains and chips as a starter snack were also really good as well. If I ever head out back to Coconut Grove or the Miami area, I will definitely dine here again.

Brian F.

We have been eating in The Grove for the last 3 years while our son attends UM. Last night we went to Jaguar for the first time and we were all very impressed. I don't know why the Yelp trend went down from 5 to 4 and leveled off there. The ceviche sampler was a great intro to the food. The service from the wait staff (Millie from Peru) and the bus staff was attentive to us all night. The décor puts you in the mood for a Latin experience. My son had a steak sandwich which was fabulous. I had a swordfish dish from the menu which had shrimp and calamari on top. My wife had Scallops Norma which she raved about. The wine list is reasonable and varied. The martinis are full strength. The bar tender needs to let loose a bit for the alcohol on the sweet mixed drinks. I rate this 5 on atmosphere, service, food and drinks (I had a dirty martini -I skipped the sweet drink concoctions.)

michael w.

I don't even like ceviche, and I love the ceviche at this place. get the spoons so you can try a few different types. And the skirt steak...incredible. I've eaten here a few times...it's worth the drive from Boca (1hr) every time.

Jav M.

If the rating was solely for food it would be higher... but the service leaves A'LOT to be desired..

Karin D.

Nice atmosphere and excellent service. The ceviche spoon sampler is AMAZING! I also had the crab cakes, which were pretty good, and my friend had the burger and loved it. Margaritas are yummy too! :)

miami g.

Great Cerviche and good service. Nice decor and great for locals and tourists a like. Wine selction is poor and not good quality so stick to alcohol or just do not drink.

Adam O.

Although I might be biased, as I got food poisoning here once, I really think that the food tastes soul-less. Fancy chips that are cold, stale and oily. South-american-tasting bland salsa. Probably because I hear people talking about how it is their favorite restaurant ever it makes me like it even less. You get a good overflow of cocwalk customers too, bonus! The ceviche is ok, but not worth the price.

Kevin J.

Don't miss the excellent ceviche & desserts. Inexpensive south American wines.

victoria r.

Delicious Ceviche! Great atmosphere. My boyfriend and I sat by the bar.

L L.

I wanted ceviche, and this was the place to go. We came late afternoon and sat in the bar area, since we heard that a spoon of ceviche accompanies each drink. Mango mojitos were delish, but we had to ask for the spoons each time - they were not offered. Maybe it was a secret as we did not see anything written about this on a menu or the website. Chips and a red sauce (tasted like cold tomato soup) were brought to the table quickly and that was the last quick thing that happened. We had to ask for food menus and finally went up ourselves to get them. Lovely menu offerings like fish, ceviche, grilled items were plentiful. Our table had fish tacos (mahi mahi) which were devoured. A chicken quesadilla offering was on the bar menu for $10 and the portion was huge! We also had two large bowls of ceviche which were plenty for sharing. Food tasted great and our experience would have been 4-5 stars if the service was better. Enjoy!

Alex H.

Jaguar is a great destination for food in the Coconut Grove area. I've been here many times and I'd gladly come back many more. Food is mostly Lat-Am based and inspired. They have great ceviche, but I can never really have more than a spoon or two; it's tends to be strong. I've had everything from lunch specials, to fish, and chicken. Never had any problems with any of the food. Beware of their table chips! They are DANGEROUS! Pro Tip: If it is a Friday or Saturday night, try to get reservations. Although the restaruant is huge, it fills up very quickly! Bottom Line:

Sara H.

Holy ceviche! Everything we tasted from their raw bar was amazing. The cocktails were fresh & delicious too. The wait staff was friendly, knowledgable, & helpful; they really wanted us to enjoy our experience. I would give them 5 stars, but it was our first visit & we only tasted a small portion of the menu. I urge you to try it out & tell me why I should up the stars.

Alexa C.

For all the Ceviche-bandwagoners, it;s awesome. For those who know better, it's a solid B-. The spoon sapper is great because they give you just enough to make you want to order more. Ive eaten there about 4 or 5 times with my Mexican in-laws and even they don't see the snazz to it. The tortilla soup is not what it's supposed to be and the menu is a conglomerate of bland goods with somewhat exciting ingredients resulting in over-glorified microwaved food in pretty plates. We live in the area so it remains convenient but I'll sit at the bar & stick to ceviche and drinks when I come here.

Evan S.

As good as it gets in Coconut Grove... great atmosphere, great service including repeat visits from the owner himself, Sergio), and of course great food. Incredible and original ceviches, the best "Chupe" anywhere, top notch drinks as well.

Lauren M.

I so love this place. Their ceviches are all so good. Their red sangria is pretty fantastic as well. And their shots of Cabo Wabo. Yes, the 6 spoon sampler is $2 per spoon/bite. WORTH IT!! You did not have to cut, juice or mix anything; all you had to do is shove the delicious spoonful into your ceviche hole and enjoy! Worth every penny.

Cassie G.

I have always passed by Jaguar and wondered what it is all about. When looking for a filling meal, ceviche does not always sound like the best option but when looking for a fresh and satisfying meal one afternoon, me and my parents decided to try it out. We sat inside to cool off from the hot outdoors and were instantly brought a warm basket of chips and salsa and glasses of water. I could not stop eating the crispy pita chips and loved the salsa that had just the right amount of kick. I'm pretty sure we ate every single crumb in the basket. The service was attentive and I'm pretty sure anyone would have brought us more if we asked, but we were careful to restrain ourselves for the main course. In order to get a taste of everything, we went with a ceviche sampler. I loved the two that I got to try per the recommendation of our serve. Not only were they fresh, but the tiny spoon oozed with flavor and left me wanting more. Thankfully, we also ordered up two of the crabcakes that were equally delicious. We all left satisfied yet not totally full, making us prepared for our indulgent dinner later on the evening. I'm upset it has taken me so long to try this place out but I would definitely go back when looking for something fresh and flavorful in the Grove.

Karen R.

delicious, creative dishes!!! especially the ceviches. and i always thought i didn't like ceviche. go on wednesday and get the shrimp stew. this is our favorite spot in cg.

Kristen H.

I went here for a work event and I'm so glad we had it there because otherwise I would've never known about this great little place. First of all, the restaurant is beautiful inside, very nice and classy. The service was very good--friendly, patient, helpful, and prompt. We tried about three types of ceviches and they were all absolutely wonderful! I don't remember the names of all of the ceviches, but I know we had the ceviche peruano and some spicy ceviche as well. They were all incredibly flavorful and delicious. Everyone loved them! I, unfortunately, can't remember what I had as my meal because it was in December and there is no website with an online menu for me to refresh my memory. Whatever it was, I remember really enjoying it as well. Overall, the place was a bit pricey, but it was very good and worth a return visit for me. I was very pleased with my experience, especially with the ceviches.

Jose P.

Just moved back to Miami and bought a place in Coconut Grove. We are now trying to find out new spots and just had lunch here. OMG! Best ceviche and service even for a late lunch, past 3pm. Even my wife, who is not a big seafood fan, was happy with her non seafood options. All I can say is I texted at least three of my friends who are planning to visit us soon to tell them about where I am going to take them.

Cristina V.

I MUST come here every time I'm in the Grove. I am a huge fan of ceviche - and if you know Boston, you know it's majorly lacking in the ceviche department. I've sat both indoors at the bar and outside. Both are fine. The seats outside are on a sidewalk and relatively close together. Inside, there's a beautiful jaguar sculpture, some mirrors with cool sayings on them, and bartenders who are eager (sometimes overly) to assist you. The only real negative is that there are sometimes fruit flies inside. Now, the food. The chips and "salsa" (more like a red sauce, not chunky at all) is to DIE FOR. I could literally drink this stuff, it's like magic Peruvian potion of the Gods. I almost always get the ceviche spoon sampler - I have a hard time picking just one -though my favorite is probably the Black Market. Fiance got the filet mignon last night and practically licked his dish clean. The salads, beans, rice - everything we've had - has been outstanding. Drinks are good too. They have specialty cocktails, like the Pisco Sour, and a solid beer selection that includes a number of South American beers. Perfect to round out your meal. Give this place a shot for lunch or dinner. You won't be disappointed.

Monika K.

came here for a casual Sunday afternoon meal w the bf. brunch was still being served. service was a little slow w. the waiter takin a bit to acknowledge us and spoke spanish to us right away instead of english which im fine w. bc i can sqeeze by but could be scary for some out of towners...was feeling adventurous bc i will usually try anything that looks or sounds edible once so we got the Esquites from San Pascual giant corn kernels, mayo, grated cheese, chile piquin and chipotle drops, good but I kinda felt my arteries clogging as I ate each bite, did the ceviche sampler, tried em all cept for the oriental ones, all delic to me sometimes the aji amarillo was a bit overpowering on the ceviches...for main meal got the Latinos Benedictinos but it was deeeelicious... ate it all up and usually I always have a take home box. bf got the steak sandwich, he loved it as well. nice delic place in the grove area, would be back and order full sized ceviches of certain kinds.

Nicole W.

I have become a frequent diner at Jaguar..The food here is CONSISTENTLY good and very affordable! The ceviche (vuelve a la vida) and swordfish a lo macho is what keeps me coming back. I also love the decor and music and the fact that it's right next to a parking garage! If you haven't tried Jaguar, you are missing out!

Jen E.

Stranded at Jaguar during a rainstorm last night with a large mixto ceviche, white sangria and grilled steak. Life could be a lot worse.

Jackie S.

A few years back I came accross Jaguar's Recession Recompression deal and bee lined it over there. 3 wines, cocktails or beers for $20?!? Plus complimentary mini apps!! Too good to be true right! Wrong, totally true and happening every Thursday! I recently rediscovered them and I'm happy I refreshed my meomory, their ceviche spoons are worth the visit alone.

Max C.

Meh... tourist trap. The ceviche's were ok and were interesting to try. The service was horrendous... it seemed like the waiter has lost his brain and was running around frantically trying to locate it. (To no avail...) Fortunate enough to be on his path, we were able to stop him a few times to get our order and check.

Nick N.

Flew in from northern California on a business trip and staggered into this place absolutely dying from the heat. Ordered the peruano ceviche based on the waiter's reco and it was amazing. The portion seemed generous for my $15, though I can see how six spoonfuls for $12 might seem meager. Had the churrasco and finished with the flan. This being miami and all, i had a nice strong mojito as well. All in all, a successful business trip meal with food you can't get on the west coast.

Jessica M.

Jaguar Restaurant has been around forever and is always packed, so I don't know why it took us so long to try this place. I had gone for lunch with my parents awhile back and it was good, but we went for dinner on Saturday and we were really impressed. Service was awesome! I mentioned to our server that I had never tried a Pisco sour and a few minutes later he brought me a small one. At the end of our meal, I was still nursing my Pisco & a margarita, while my boyfriend had finished his espresso, so he brought my boyfriend another one on the house. We ordered the ceviche sampler. I can't remember which ones we got, but they were all fresh and delicious. For my entree, I ordered the moqueca de camarones. Six huge jumbo shrimp served with a tomato/coconut milk sauce and house white rice. The portion was super generous and that sauce was to die for. My boyfriend ordered the salmon special with an aji amarillo/coconut milk/almond sauce. Amazing! They use fresh juices for their cocktails. My margarita was awesome. I can't wait to go back and try more of their fresh seafood dishes. The only drawback is that we sat at a high top near the bar and it's shaped like a surfboard so a lot of people (staff and patrons) bumped into the end of the table. It could be annoying for some but it wasn't a big deal to us.

Jun S.

Tried "Ceviche Spoon Sampler", but was not so impressive. "Ceviche 105" in downtown may have better one. I liked "Scallops Norma" though. "Lomo Saltado" is good too. Good Latam Grill next to CocoWalk.

John H.

A really cute place to eat. I had the black bean soup, which was great. And the grilled tuna sandwich, which was dry. But the atmosphere was good and the service fine. A nice place to sit outside, too.

Aubrey S.

I LOVE Jaguar! It's one of the best restaurants in Coconut Grove. It has some outdoor seating for when you want to enjoy the beautiful Miami weather, and has lots of nice indoor seating. It's always busy during lunch and dinner. To be honest, I hate seafood, so I don't know how their ceviche is. I do know that their Celia's salad with chicken is amazing! I have no guilt eating that :) I also love their tacos, quesadillas, lasagna - everything! You really can't go wrong.

Jackie O.

Jaguar is by far my favorite restaurant in The Grove! First of all it's absolutely freaking delicious, honestly one of the best ceviche's I've ever had, and the services is fast and friendly. Furthermore, they don't rush you when you're done with your meal. I've had the oriental ceviche, to die for! The chimchurri churrasco (I'm horrible at remembering the exact spelling of this dish, regardless - DELICIOUS and I highly recommend!) I've also had the chicken/ mango salad. Really good for lunch! My friends had the mahi - mahi and it looked really good. Also the side of beans and rice is a really nice compliment! so filling, I had to take it home to have for lunch the next day. I was so happy I had leftovers! This is the type of place to take out of town guests, parents/ relatives, or even a date. It's an eclectic mix of people which is nice. Apparently people come from far and wide to have this ceviche, I don't blame them.. it's fabulous!

Joy G.

Amazing food

Whitney R.

Great civiche, and a pretty good Happy Hour. Recession Decompression is $20 for 3 drinks and appetizers. Their regular happy hour is also quite a steal. Grab your friends and spilt the civiche sampler, I personally love the traditional one, but try squid and shrimp too!

Amber A.

I was in Miami flying through between business trips and staying in Coconut Grove. I ate at Jaguar twice...and was only in the area 1 night. Service was great, food was better. Ceviche bar is awesome.

Tati Z.

It was a pleasure eating at Jaguar. Everyone was very attentive and well informed of their menu selection. I went for Miami Spice and definitely will go back!

Steph D.

Tasty little cheviche restaurant. I enjoyed lunch here with my Mom earlier this week. We ate of the lunch menu, which is a deal! I had the tuna sandwich with shoestring onion rings and some garnish salad. I can not give it five stars cause of some inconsistencies. Although, the tuna was well prepared and delicious rare, the garnish salad was a disappointment...some of the microgreens were yellow and brown not green. I would have been happier without the greens, than the pile of sadness I received. As for the onion rings, they were room temperature...I was expecting something freshly fried. The cheviche spoon sampler is also a must try and great share! Enjoy all six of the house cheviche. Two are on the spicier side. The service was on the slow side. We ate outside as it can be VERY loud inside, especially in the evening. Overall, great, impressive place to take out of towners wanting to try some more "exotic" Miami delights.

Janelle B.

Jaguar never fails!! The restaurant is our family's go to place for birthday dinners and lunches because the staff is friendly and beyond accommodating even for large parties with multiple checks. Prices are good and the food is excellent. Hint: Every birthday boy/girl gets a $25 gift certificate to Talaveras!!

Tiffany G.

One of my favorite restaurants thanks to the awesome ceviche spoon sampler.. LOVE!

Dawn S.

Delish always.

Ahmed B.

Great place for ceviche. Definitely worth the visit if in Miami

Mauro R.

We visited Jaguar a couple of times in the last 12 months. We never had a complete meal, instead we like to seat at the nice bar and enjoy some Ceviche samples and wash it down with a couple of glasses of white Sangria: very enjoyable. LOCATION In the heart of Coconut Grove, on Grand Ave. Our hotel was the Sonesta, so it was an easy walk to Jaguar. DECOR Jaguar has a nice, clean and modern look. SERVICE Waiters at the bar were in both occasions very attentive and service was good. FOOD Obviously there is plenty of seafood, but try one of the specialty salads and you got to have ceviche. I like the sampler: 6 tablespoons of different ceviche (one Tbsp per kind) so that you will know what to order if you want a full portion. I liked several Ceviche samples, I remember the tuna was amazing. Ceviche is a traditional way of preparing seafood from Peru, although I believe all these Peruvian restaurants we see in Miami are probably way more upscale than the original Southern American counterparts. Talking about ceviche and white (or red if you wish) Sangria: in a 10 minutes walk you have: Jaguar (ceviche+sangria) The Panorama Restuarant by the Pool at Sonesta, an upscale Peruvian restaurant of course offering ceviche, some say one of the best ceviche in Miami. Peacock: great white Sangria with hearbs. So if you do all 3 places you can make some nice comparisons, but I can tell you they were all good. PRICE/VALUE It's Miami, Coconut Grove and the place is considered "upscale", although there is a relaxed , laid back atmosphere about it. Prices are toward the high side, but reasonable for the food/service/location. Worth trying.

Erick M.

Normally I will give 4 start but today I'm very disappoint it ! The server never bring the drink after I finish with my app. Piña colada no coconut ? , give me a brake

Derek S.

We went for brunch and it was great. We had the ceviche sampler with the red and white sangria. The sangria was surprisingly strong and not too sweet. Would go back if we visit Coconut Grove again.

Wl M.

Known for their ceviche, Jaguar is the place to go. i also had their chicken tacos and they were delicious. Great for people watching and great cocktails.

Michael S.

Over the years we have tried many items here including all of the ceviche and many of the Mexican dishes. The Mexican dishes seem to be the winner, none of them the best that we have ever had but all of them in the pretty good range. Unfortunately the ceviche falls short of the better places in Miami, and I am not talking just about the upscale Peruvian places. The wine list really falls short with not many good choices by the glass to pair with fish. It would probably be better to stick with beer or margaritas here. Their restaurant in Coral Gables, Talavera is much better on all fronts, maybe because it doesn't cater to a mostly tourist crowd,

Carlos B.

Jaguar didn't do much for me. Food was average and my server was OVERwhelmed. Too loud and too slow. I' ve had better.

Caro D.

Jaguar is a great family-owned restaurant. I've been coming here for years with my friends, and the owners recognize us - they even gave my friend a gift certificate on his birthday. Cute, right? I love the ceviche - all of it is good. Last night I had Los Cabos and Nueva and it was amazing. The mojitos pair well - but be sure to ask for lots of chips - otherwise raw fish + rum = unhappy stomach. I would normally give this place 4 stars as I come here all the time and love it; but last night the service was off, I never got more chips (after asking 3 times), and my mojito was all rum and simple syrup - which left me with a killer stomach ache later. If you're going for non-ceviche, I would recommend the shrimp tacos. So flavorful and tasty. They give you five tacos stuffed with shrimp and some white rice, black beans and two different salsas - both very good

Milton F.

Is it possible to have a good restaurant but not particularly great food? That's my impression of Jaguar. Casual and chic, typical of the Coconut Grove area. Pretty large place right next to Cocowalk, and across the street from Sandbar. This place is a Latin American fusion restaurant, meaning it has entrees from Mexico all the way down to Argentina and everything in between like Brazilian Churrascaria/Picanha, Peruvian Lomo Saltado, and other signature national dishes. We had the ceviche sampler in 6 spoons, which was unique. The portions are small, as expected in the soup spoon. 3 of them was especially distinct, I think one with avocado, and one with a coconut base, was different from most Peruvian or Mexican ceviches, which are typically lime based. I had the Lomo Saltado, which was decent, with a good cut of skirt steak and well cooked. My wife had the grilled Mahi/Dorado, which was good and fresh, simply seasoned. Overall the food was okay, not great, but very fresh and well prepared. They have a ceviche bar with 2 chefs preparing ceviche only, like a sushi bar. No tiradito here, I don't think. The white sangria was pretty good and refreshing. A bit pricey but that's the area. If you go out near the Airport or Doral you can probably find better and much cheaper LatAm food. But if you enjoy the restaurant experience, and is in downtown or coral gables area, Jaguar is a good choice.

Maria L.

Service great! Management great! Ceviche fresh and tasty! Drinks awesome! Can't wait to go back! Only down side was the tacos I ordered were not to my liking. The pork was dry and very bland. Manager realized this and was quick to comp my meal. Will go back again and try something else on the menu!! Delicious ceviche!!

Susan H.

Delicious. Great find while traveling. Unique food. Great flavor. Great service. Would definitely return.

Lauren S.

I am literally obsessed with this place. It never fails to impress me and leave me satisfied. The food is consistently fresh and tasty. Their ceviche is amazing! Truly amazing! I think if I had the funds available I'd eat their ceviche daily for breakfast, lunch and dinner. They are big group and child friendly, and located in a great area. I highly recommend this place!

United R.

Order the Ceviche spoon for appetizer and main course! Really really good.

Carolina A.

Sangria and ceviche sampler are a must! everything we ordered was divine! People complain about the size of the Ceviche sampler but we ordered other appetizers so we were ok with that; it is made so that you know which one you like the best... it is a SAMPLER after all people!!! The desserts are HUGE so be aware of that. This place has good ambiance, we sat outside and enjoyed the scenery very much! the waiter was attentive and if I lived in Miami I would go there VERY often. Loved it! For those of you that watched the show "Burn Notice", check out the framed signed docs by the bathroom... apparently some scenes were filmed there, that tells you how cool the ambiance is... very very Miami.

Steve F.

After all of the good reviews, we had to stop by and partake in this place. Love the ceviche, atmosphere, outside seating and service we received. Dinner was mighty tasty too. It was too hard to pick one entree, so I ordered two. I highly recommend Jaguar.

Mike S.

I have been to Jaguar several times, and each time I find a new ceviche to love. The atmosphere isn't too loud, and generally maintains a relaxed low-lit vibe with enough music and chatter to avoid any uncomfortable silences. The first time I came was on New Years, and I had a strip steak, which didn't seem to be their forte. Very juicy, but the fat didn't properly render doing cooking so it seemed extra fatty. For first timers, just close your eyes, put your finger down on the ceviche list, and order whatever kind of ceviche your finger lands on! Great drinks, too. :)

Paula R.

Although i didn't eat at this location, i wasn't in the mood . I wasn't hungry. Basically i just wanted a few drinks : ). The interior is beautiful decorated. This nite was packed with beautiful people everywhere : ). Especially the hot men ; ).Did i meet a few that night lol....I met a couple new friends . See you soon. Oh and by the way, the drinks were made just right. I didn't get the name of the bar tender working that night, but he was awesome, polite ,and friendly : )see u soon definitely.

Doron R.

Awesome ceviche. But, that's pretty much it. I think that is enough sometimes though.

Rachel H.

OMG. Get the Tuna Tiradito. I begged the ceviche chef to give me the recipe for the aji amarillo sauce they put on top... to no avail... but it's to die for!

Mitzy R.

Nice place for lunch or dinner always very busy. Kind of pricey but then everything in the area is .But the ceviche is excellent and so it's the sangria. There's some fish and Mexican plates worth trying . Not many options for kids if they are picky eaters. The service it's excellent and the staff is friendly. It's in a great area so you can go for a stroll after or have coffee nearby.

Julia R.

There is nothing special about this place and it's certainly doesn't deserve 4 stars. The food was very disappointing. We won't come back. '

P C.

As my friends and I were exploring Coconut Grove on vacation in Miami, we were taking note of places to eat. Jaguar seemed like the clear winner but somehow we ended up at Lulu's instead. So the next day we make a point to make it here at least for lunch. They have an amazing selection of ceviche here. We ordered the Lobster Tail Tiradito ceviche for the table. It was so good and such a tease too because it was literally only a bite per person with a table of 4. For my entrée I ordered the Mahi Mahi Papa Chorreadas while my girlfriend had the Mar & Tierra al Ajillo (yes, she had the manly surf and turf while I had the dainty fish). While my mahi mahi was good, the star of my dish was really the cream caper sauce. But it was nothing compared to the sweet and tender lobster tail paired with the juicy ribeye steak. Her dish also came with a choice of sides which she chose the grilled veggies. Nothing special about those though especially since they sat on a plate of pure carnivore heaven. Jaguar is a nice restaurant in a quiet neighborhood. I'd love to come here again to try their other ceviches. And next time, I get to order the surf and turf.

Jon M.

Great atmosphere and a great location. Food was outstanding. I ordered the grill mahi mahi and my girl ordered the chicken stuffed with goat cheese. My mahi mahi was a bit overcooked, but still great. The portions are small so don't expect to be filled. Yes, it is overpriced. Especially the drink prices. Overall though, a great little place to eat in the Grove.

BryanT R.

The name is jaguar......hmmm first did not know the ethnic of the food, so my partner in crime & I started to guess. Mexican? Cuban? NO! Peruvian *ding ding*. Sangria de bomb. Steak sandwich........sorry breathe was taken away again......so yeah the steak sandwich a big boy sandwich. Juicy, tender, full of flavor. Prices is basically $17 and up, but we'll worth it. Will be there again to try their goat cheese stuff chicken.

Hope P.

Jaguar Restaurant was by FAR the best Mexican Restaurant I have tasted! My Man took me to Coco walk at night Cinco de Mayo and we were looking up the restaurants to see which one we should go to. I thought this French restaurant looked good so we found parking on the street and started walking over. He had to use the restroom so bad so we headed to the nearest place.. Jaguar (I knew it by the giant cat face on the side of the Wall). I thought I should find out how long the wait would be and the hostess told me right away she had a table ready. I saw a Tequila promo girl handing out samples .. How perfect shots of Tequila on Cinco! Olay! The food runner brought out pita chips and blue tortilla chips with a salsa that tasted like spicy Campbell's tomato soup , good chips. I ordered the Grilled Mahi-Mahi rubbed with guajillo and grilled, and served with cilantro pesto and a Grove's garden salad (watercress salad). The Huge Mahi-Mahi was brake off on your fork, melt in your mouth, soo perfectly grilled , Not overcooked delicious , and simply fantastic with the seasonings. My Man ordered Grilled Organic Chicken Breast stuffed w/goat cheese, pico de gallo verde , with Corn on the cobb and Grilled Veggies. This was lovely as well and the chicken was amazing because it was organic, it makes such a difference! It was a wonderful night and there was a Mariachi band playing in the background, it was soo busy that night I couldn't see the stage they were on. Everyone seemed to be enjoying their beautiful plates and I had the best time Olay!

Bill J.

The food overall was good however my salmon was way under cooked. Had to send it back. Hopefully the chef just had a bad day.

Matt O.

Grilled octopus was amazing, wife got a mango Mahi Mahi see loved. If you're looking for something different, i recommend this place.

Leila R.

Loved everything about Jaguar - the ceviche was so refreshing and delicious, the service was top-notch and the atmosphere was relaxed and inviting. The staff was very friendly and accommodating. It started pouring while we were there, so I asked a waiter if there was a nearby store where I could pick up an umbrella. He came back moments later and handed me one! Talk about service!

Fernando F.

Why does it always smell like dirty rag in here? Asked the server to tell the management to clean the tables with fresh rags (they entire place smells like dirty rag) and he had the nerve to tell me the smell is because the a/c is being replaced. I'm a business owner and smart enough to know better the fact that the server thought he could shadow my intelligence with such a ridiculous comment says a lot about the management.

Alex E.

We really liked this menu concept. They allow you to order half portions to ry more of the menu. The main courses were decidedly better^ chicken, seafood pasta, short ribs.

Lili M.

Good food & ambiance. Service is slow, so not a good place if you're in a hurry; be prepared to wait. The bloody Mary's suck.

Monica C.

My friends and I were in Miami for a school reunion. We stayed at the Sonesta Hotel in Coconut Grove. Our concierge, and a Miami friend recommended the Jaguar Restaurant for dinner. I am a huge fan of Ceviche and their Ceviche spoon appetizer was delicious! The Mojitos and entrees were also quite tasty. Add the excellent service and cool atmosphere of the restaurant...I highly recommend this restaurant!

D M.

The spoon sampler is perfect! I was craving it for days afterwards :) Great service, great atmosphere!

Vania R.

Awful Place!!! Don't come here. Mahi mahi was not fresh. It tasted like frozen fish. The mango salsa was mushy and tasteless. The ceviche was super expensive and it had too much lime juice. It was super expensive ($22-$33/dish) in comparison to the area. Not worth your time when you are visiting the Coconut Grove

Laura D.

"Meh. I've experienced better," is a perfect beginning quote for my review of Jaguar. My husband and I rarely go out to dinner in Coconut Grove but do so every so often when we come to see a movie. I had heard good things about Jaguar and their reviews on Yelp were pretty good, so I decided to try it out. We were craving seafood, ceviche especially, so we ordered the ceviche sampler. I asked the waiter to tell me more about the types of fish they use for their white fish ceviche. He apologized for not knowing, but said he would ask. A few minutes later, he came back and explained that their two white fish options were Swordfish and Tilapia....Tilapia, really? In a ceviche restaurant? I was shocked? The ceviche restaurants I've been to use a better quality fish like corvina or something similar. Tilapia is the chicken of the sea - farm raised. I was not impressed. Regardless, we ordered the ceviche sampler and was not impressed. The swordfish taste also was not very good and a bit tough. The best one was the tuna. If I ever come back here, I'll stick to the tuna ceviche and that's about it. We also had the fried fish tacos and those were delicious. Although we asked for them grilled and the server said it could be done and that he's eaten them grilled before. Then we had a manager come over to tell us that they can't make the fish tacos grilled, they can only fry the fish. How disappointing. There was no wait on a Friday night when we went, so that was nice. And their chips and dip were pretty good - ask for the spicy dip (by request). All in all, it was an A-OK restaurant, but only because I've experienced way better seafood and ceviche restaurants in town. I may consider giving it a try again and ordering something else.

Slavina B.

Really liked the food, truly authentic !!! All the ceviches had a high quality fish and very different flavors. the main courses were extremely generous with much originality. The only issue is when i asked the waiter that i am looking for the most traditional dish , he recommended steak fajitas, when they arrived they were more like dry tacos :( but the rest of the party had excellent traditional dishes.

Yuri G.

The ceviche sampler is out of the world amazing, very fresh and flavorful. I would definitely come here again. I wouldn't consider it expensive for the quality of food you're getting.

Kent G.

This place should definitely be rated more than 4 stars. In Miami it's typically 5 star price with 3 star food. Jaguar was very well priced and our meal was excellent. We ordered the Arroz Con Mariscos and the Mahi Mahi Mango Verde. They were both outstanding! The service was also very good.

Scarlett W.

I liked this place. I had a vegetable and steak salad that was pretty filling for $14 we were seated at the bar and I saw a lot of food going out and it all looked pretty good. busy atmosphere on a saturday night, i had walked by on thursday night and it was empty. i guess the grove just doesn't get busy during the week. good spot though, will go back.

J N.

We randomly selected this restaurant while walking around Coconut Grove based on the picture of the ceviche on the outside sign.It was a Saturday evening and getting a seat was no wait. We checked other reviews and decided to give it a try. The atmosphere is comfortable. The service was great. The food, absolutely YUMMY!! My daughter had the ceviche sampler and there wasn't one that she didn't like. Each spoon was met with a face of pure bliss and giddiness. I had the fish tacos. They were tasty but nothing special. It was more of a flavorful chunks of fried mahi mahi on top of cole slaw in a taco shell. Not awful but not amazing. For dessert we shared the tres leches cheesecake. TO DIE FOR! I didn't want to eat it but it kept calling me name. We didn't have drinks, so for our 2 meals and dessert it was about $50. I would recommend and would return.

Alicia O.

Loved this place. Decor is nice, food is delicious and the service was good. Ordered the veggie sandwich with no cheese. Came with cheese which was disappointing but brought me a new one instantly. The sandwich was wonderful and vegan!

Indira M.

The food was well-prepared however, I had a bad experience with the service. I went there for ceviche but they were apparently out of every kind. This would be fine if I didn't have to wait 35 minutes after sitting down and watching my partner eat his meal to find this out. There isn't a very good flow of communication which would of helped saved me time and annoyance.

Qing W.

Great place to have dinner. I came here with my girlfriend and we ordered the cheviche spoon sampler, grilled octopus, and grilled mahi mahi. It was our first time trying the cheviche and it was amazing.

Randall T.

Seriously in the top 2-3 meals I've ever had. If I was within 100 miles I'd make a point of visiting here with an empty stomach. Excellent up and down the menu. Even the house wines and cappuccino were fabulous. A casual day, fantastic food, and great weather makes the experience heavenly. Hard to imagine a better midday repast.

Rocio R.

I'll start by saying that it's a great location! Their chips and salsa to start with are SO yummy and fresh.. It's dangerous! On to the food - big NoNo on their tacos but that was my only complaint - not for me. They made great quesadillas for the kids with chicken breast (no veggies) which was sweet and yummy. I had the lomo saltado and it was surprisingly good! The STAR of the night; however, was our appetizer - the Lima tuna (might not be the right name) was DELISH - spicy and fresh .. It's truly amazing. Their pisco sours were a thumbs up too ! We'll come back. I took one star off bc the server was SO SO - very average and went missing a couple times.. He also forgot to put in the kids meal but gave it to us free even after eating it which was nice. Worth going!

Kelly C.

The food here is good, but... skip this restaurant if you are celebrating a special occasion, on a schedule, or with a large group. Although they accept reservations both through Open Table and on the phone, they don't actually honor them! My group arrived on time for our reservation, but were informed that the restaurant doesn't actually take reservations! Instead, we would be placed on a "priority seating" list that had wait times upwards of 30 minutes! There are better restaurants in Miami that DO honor their reservations. Don't bother with this place unless you have an entire night to kill.

Nic K.

Solid four stars. Thanks, again, Yelp for the recommendation. I was in Miami on a business trip and met my family for dinner in Coconut Grove. The food was very good and plentiful. Everyone enjoyed their dishes. I ordered the Mexico City Platter. It was excellent. The meat was cooked to perfection but still tender and juicy. The marinade/spices were great. There was so much food, though, so I wasn't able to finish all of it. I docked them one star only because our server was a bit "meh." It may have been the language barrier. He speaks Spanish while I speak Southern. I'd come back if I were in the Grove again.

Ambika S.

The food here was amazing!! To begin with they give complementary chips and a spicy tomato sauce that was out of this world! For appetizers we ordered the ceviche sampler and I have never had ceviche like this before. It was so fresh and flavorful, a definite must get if you come to this restaurant. For lunch I ordered the mambo mango salad and it was divine! The chicken was so moist and the dressing was light and refreshing! All the other people with me enjoyed their dishes also so no complaints. For dessert we ordered the dulce de Leche crepe and it was heavenly!!! Worth it all the way even though it looks like it'll give you a massive heart attack. Overall the food was delicious and reasonably priced. I would definitely come back!!

Debbie C.

Food 3/5. Nothing out of the ordinary. I had the ceviche. It tasted like it was sitting in the fridge for a bit before coming out... I've had better in Miami. The chicken in the quesadilla was chewy and overcooked. However, their homemade lemonade was excellent. Unfortunately, you can't get full from lemonade. Haha. Cleanliness 2/5. After being seating, they brought over a glass bottle of water and cups. One of the cups was CLEARLY cracked...I cannot believe they missed it and gave it to my 8-year old sister to drink out of. Moreover, the glasses were extremely dirty. I mean, we sat outside under the sun. How in the world could you miss a smear of sauce on the glass and clumps of rice sticking to the bottom of the cup? ...I wonder if it even made it to the wash now... After seeing that...I made note to myself to inspect my plate of food too before I dug in... Not the best way to eat. lol. Service 4/5. Their wait staff is extremely friendly. I wish they were more attentive, but they basically left us on our own. The gentleman that cleared our table was always close by and took care of us. Unfortunately, I do not think I will be returning anytime soon. It's such a shame since it's located in such a beautiful area. You can people watch and enjoy Cocowalk on a nice afternoon.

Danielle E.

Best ceviche in Coconut Grove. I always go for brunch because their ceviche is fresh and leaves me feeling satisfied. I've never been with a large party, but I'm sure they'd be able to accommodate your group inside the restaurant. Outside seating is prime real estate. You have an amazing view of the street activity on weekends and you really feel connected with the neighborhood.

Aly S.

This place is great. I went for Valentine's and had a very nice time. The ceviche sampler was diverse and delicious. The first time I went, I ordered the chicken which I quickly became obsessed with. I'm only giving four stars instead of five because I ordered the salmon the second time around and it was just okay-- good, but not outstanding.

S J.

beautiful decor, excellent free chips, tasty ceviche sampler, and fresh crisp salad.

David H.

Looking for great latin cuisine? Search no more. This venue was recommended by the Concierge at Doral Resort and has lived up to our expectations. There were 6 of us there and 3 were vegetarians. Not a problem. The rice and veggie platter was suitable for everyone. I had the scallops which were excellent and another colleague had the Mahi Mahi special. Nice tropical flavors, well prepared and quite reasonable. This could be a place I would come back on a regular basis. Very good service.

Debra M.

Fantastic evening with a bestie! Loving our girls night! Shrimp with coconut sauce was delicious and all of the cerviches were amazing! The yellow sauce was definitely the hottest sauce!

Lorelei W.

After eating at this restaurant 5 times, my summary is - if you go on a busy day and can stand the noise and the wait for a table the ceviche is terrific. Expect rude service and feel happy if you get someone who is polite. If you go on a slow day to avoid the wait hectic service, the ceviche is rubbery and awful. They don't do "reservations" but have call ahead and Open Table. I used open table a week ahead for Mother's Day and was turned away at the door. I won't be going back.

Michael D.

Jaguar Restaurant is definitely one of my favorite restaurants around. The different blend of flavors and ingredients made a great impact on me. I even need to come to the restaurant on a weekly basis just to stop my cravings from killing me. If you want to try many things at once, there is a spoon sampler that is only for 14 bucks! I love the different tastes in a convenient sizes. I I love their steak sandwich, it is the perfect thing to eat when you just want to eat meaty and juicy in a bun. However, some waiters just ignored me. But overall, love their food, their services could be a little better though.

Haneen A.

If you go to one restaurant in Miami, make it this one! We got the ceviche platter and it was absolutely delicious. If you like ceviche, or lemony and fresh flavors, you gotta try the sampler. Their skirt steak was awesome, very tender and juicy. Its pretty hard to go wrong with skirt steak at most places in Miami. Also the tres leched Bread pudding was perfect! The bread was just soggy enough and the milk complimented the cinnamon flavor so well. Must try.

Amanda V.

Terrible experience here. I ordered the lomo saltado, came later than everyone else's meals, beef was raw. Asked to have it cooked more. When I got it back, there were no potatoes, pretty much just steak & rice. My mom ordered the chicken breast, friend ordered the mahi mahi, they were both dry. The churrasco & stew is great. The sangria was great. I got tipsy cause my food was taking forever!

Andy D.

Miami, is now back in perfect weather mode, and I'm dining al' fresco at Jaguar Restaurant. What's bad to say about Jaguar, well nothing, your greeted at the door with a singer smile and a may help you, and then it just get's better! This new wave Peruvian fusion restaurant, real is a Coconut Grove staple. it may not think so, but it's a special place with a special draw. The lunch time crowd are the mini-mover's and shakers, Grove business men and women who are determined to keep the Grove the Grove! So the social ambiance is 5 stars, sitting out side you just draw in what makes the Grove, the Grove, that includes trucks, transients, and the best of people watching. Our server, he was just great, I have had issues with service before, but I think that Jaguar is making a positive step forward. Now the food, our waiter steered me away from a large ceviche, and I ordered the tuna sandwich, it was edible artwork, and not like candy panties artwork, my tuna was plated so beautifully as if the chef said, look what the f#$% I've done. The G/F had the Salmon Norma, her all time favorite, again it is a constant delicious, the acidic taste of hearts of palm goes well with the salmon. I've always left happy, nothings changed!

Karin R.

I want ceviche now!! It's all I had while I was here, well that and a very delicious chocolate espresso (cuban) martini that was to die for, but I want ceviche now! The service and food and drinks and everything was just as it should have been in a touristy part of Miami...I can't wait to get back there for another little spoonful of amazingness!

Abbie F.

I went there with a friend who had just moved to Miami. We had the lunch special and also a restaurant week special. This was a TON of food! I loved the limeade that came with my lunch. We had ceviche that was ok, a crab cake that was pretty good a little too fried and then tacos. The dessert was delicious! The service was ok. He was rude to us at first because we weren't the typical Miami crowd but then seemed to get a little nicer as the meal went on.

Stacy A.

Some of the tastiest food I've ever had has been at Jaguar! Their mango salad was the first dish I ever got there and it was so good, it was hard to order anything else since! Definitely get the ceviche spoons and try all of them! The sampler of the spoons is fantastic! The mahi mahi was incredible but very spicy. Honestly I have not found a meal from here that has been anything less than full of flavor and amazing. Happy hour is great, since the menu (especially the drinks) can be a bit pricy. If the weather isn't too humid, we prefer to sit outside. Decor inside is very beautiful and inviting too! Service is prompt and friendly.

Wes T.

We had wonderful seafood dinners preceded by luscious libations. The Mambo Mango Mojito was really good and a great prelude to the main course of Mahi-Mahi Mango-Verde - which had great flavors and was nicely prepared and presented. Good music and interior design helped make this a very enjoyable and memorable dining experience.

Carmen G.

Terrific food and atmosphere. Everyone from the hostess to the servers, to the waiter and busboys were extremely friendly.it was very crowded yet no one took any customer for granted. Specialty ceviches are unique, fresh and delicious. Grilled mahi mahi lettuce wraps were two thumbs up.

Keo S.

Was in town on a business trip and really glad we had dinner here. Really convenient location to the Sonesta hotel which was great. We sat outside and had such a great time. The street was pretty quiet on a Tuesday night and service was perfect. The ceviche - we had 2 kinds (the shrimp was amazing) is definitely what they are known for. I had the crab cakes as well which were delicious. I would definitely eat there again, but focus on the ceviche and you won't go wrong.

Monica A.

I have never had a bad experience here. We take work visitors here all the time because the food is always good, the cost is reasonable and the service is good. my only complaint is that for such a good restaurant, why not have some vegetarian options? there's one thing on the menu besides salad some sort of chinese/latin fired rice. come on! they have a quesadilla with chicken and veggies, when i asked if they could make it with out chicken, they told me that it would only have cheese, no veggies. For such a good restaurant i can't believe that they wouldn't have more vegetarian choices!

Karen M.

I had the Oriental Ceviche and loved it. The Chicken Quesadilla also was very good. Highly recommend!

Erin K.

Absolutely without a doubt 100% love this place!!! The food is always so fresh and tasty!!! The ceviche recipes are some of the best of ever tried. Love the chips and salsa that they bring at the beginning of the meal. Not a traditional salsa but more like a sauce. Definitely recommend the ceviche sampler if it's your first time or anytime you introduce anyone new to the restaurant. The service could be a little better but the thing is they're always so busy so you just need to go there and expect to relax and enjoy yourself. Also the cocktails are amazing! Caipirinha Impanema is my fav! Two very enthusiastic thumbs up!!!!

Lazaro P.

Just sat down and looked at the menu and I wanted to get right back up and leave. However my wife ordered mojitos so I was like "ok " But nothing on the menu was any good from first look. No good cuts of meat. Just churassco and picañia. The tolken filet but that's it. The ceviche was sub par. The black market and levanta mureto were over powered by the aji amorillo. The Peruvian was the only one worth having. The prices are on the high side which is ok if the place delivers on the food and service. The place falls well short of that. If you are an longtime customer like me just avoid till you hear they fixed these issues. If you are a tourist looking for the local spot also avoid this place. It has become a South American tourist trap with food that is just "meh". Wife and I closed out as fast as we could and ate somewhere else. Best decision I've made this year so far. Good luck and happy eats yelpers.

Kayla R.

Went there for a birthday dinner and definitely did not enjoy this dining experience at all. The ceviche is disgusting and the "small" size is absolutely ridiculous and not even enough to feed a toddler. The price for it was ridiculous as well. Also, everyone in my table, including me, seemed to complain that their plate was too spicy no matter what it was. Service was also terrible. The waiter was very rude when taking out order and even held up a finger to quiet someone in my table. Then after we placed our order, we had our waiter come back out and tell us they were out of a certain type of ceviche. Then 10 minutes later the cook came out to tell us that they did have one more plate of it but that there wouldn't be enough for all of us. All that fuss and waiting for nasty food. Probably will not be returning.

Leila H.

We went after reading the high reviews and were sorely disappointed. Food, both appetizer and entrees, were cold as if previously preprepared and coming out of the fridge. Service was below average.

H. Deborah S.

I just can't understand why people love this place? Is that there just aren't that many options in the Grove? The food here sounds great on the menu, but what you get in front of you is, well...gross! The ceviche is so over cooked you end up hard balls of fish in your mouth. There were four of us eating and each one of us was shocked at our dishes. Over cooked, over salted, and under served. Latina waiters please get your head out of your asses and do the job you signed up for...When someone asks you politely to please bring some hot sauce...that's not code for you to sit there and look pretty. I rather open a can of tuna at home than come to this truly mediocre establishment. Gosh, I hope this isn't too harsh?

Eric B.

I had seen reviews of Jaguar on TV and Yelp, but I always chose other places to dine. Because it was the last day of Miami Spice, I decided to try somewhere different. I am extremely happy we went here. We had the ceviche spoon sampler and it was amazing. Every one of the six spoons was spectacular. I went from a person that "likes" ceviche, to a person that "desires" ceviche. Looking forward to going again.

Mahsa A.

This Resturaunt was simply awesome. The ceviches are really not the dish in the conventional definition (thinly sliced pieces of raw fish with a squeeze of lemon and maybe a dash of fresh pepper) but fit well within the the neo-American trend that eating raw fish has grown accustom to (chunks of marinated/seasoned fish). In either case, the spoonfuls they serve, are so refreshing and so different from your typical experience, they are simply a must have! The main dishes are also very good. However, even though we were there in the busy season and when they were absolutely packed, the service, which was not great, was good enough that would not yield a formal complaint. If there for a second time, I would also avoid the sangrias, as they are only hardened up with triplesec and not what you would expect from such an otherwise wonderfully authentic Mexican Resturaunt.

Heidi Y.

The service was perfection and so professional! The vibe was fun casual yet exciting! The food was great!!!! The Cerberus recommended the spoon ceviche which turned out to be unique and like a circus for your taste buds!!!! I had grilled salmon for my entire- soo tender and very delicious! Highly recommend this place you won't be disappointed

Santiago M.

Order the Ceviche sampler then pick your favorite!! They are all so good. I also recommend the bread pudding tres leche. The service was excellent as well. Mojitos are also really good. I will definitely be coming back!!!

Elaine D.

I'm giving them a one star because the water and chips as well as the hostess were great. From then on, it was down hill. Waited 10 minutes for waiter, let him know we were tight for time had 1 hour because of miami film festival... We ordered straight away, then waited and waited... The table seated next to us same thing, no waiter. Then after 25 minutes we get our entree arrives still no drinks, no appetizer( we ordered 3!). Then the waiter comes with our drinks, my husband complains & he tellsmy husband he's rude and that he is busy! With that we left.... Don't go here horrible service!!!

Ana M.

This is such a great spot. Really convenient next to the parking garage. Great for lunch, great for dinner. First things first. Don't leave here without trying the ceviche spoons. Try the sampler, then come back and order your favorites. For some reason, this place makes me want to eat salads, partly because I won't skip the ceviche and I know anything heavier will be too filling. If you have a spoon sampler to yourself and a half portion of the salad, it's perfect. By far, my favorite is the grilled veggie steak salad, which comes with perfectly seasoned strips of churrasco. There's no going wrong with that. I've also had the Mambo Mango, which was great. Zesty and sweet. As far as the drinks and the service, they're hit or miss, which is why I had to dock one star. I've had really great attentive waiters and one in particular that was awful and took forever for everything. It's lunchtime, buddy. People have to get back to work. And as far as drinks, they miss the mark more often than they hit it. I've gotten some of my favorites, like a mojito, and they've just been off. I would go with wine. Other than that, it's really a great place and I would recommend it to anyone.

Monica S.

Recently, I've developed a ravenous appetite for the ceviche and salads (one in particular). The Chopped Celia's Salad combines iceberg & romaine, black bean vinaigrette with tomato, cilantro, jalapeños, avocado, peppers & crispy tortilla with grilled chicken breast. For lunch, this dish titillates tastebuds, demolishes hunger, and leaves leftovers. Match that with my new favorite ceviche in all of Miami (Ceviche Oriental featuring tuna, ginger, soy, jalapeños, shallots, cilantro, lime, grapeseed oil, avocado, cucumber & sesame seeds), and you've got yourself a fine (and shareable) almuerzo.

Samir V.

This is another Hyped up restaurant in my opinion. I had the Ceviche sampler, and it honestly tasted like it had been prepared and thrown in the fridge in the morning. The silverware wasn't spotless and everything lacked in flavor, especially the chicken. It had that second day taste. This is another testament to the bad taste of the masses... Try their sister restaurant "Talavera" in the Gables, it is much better and their quesadillas are far more superior.

Ramu A.

We went there looking for a good Latin American restaurant in coconut grove. The atmosphere was pretty relaxed yet still formal. The ceviche was outstanding. The sampler had some of the best ceviche I've tasted. Definitely a great, relatively affordable place to eat good Latin American food.

Ed L.

Great food. Great service. Beautiful surroundings on the road. Got lost in Miami and then to appear for lunch on Sunday

Alejandro M.

This place has good food but service wasn't too great. I went in a group of three so it wasn't like we were a huge group to handle. The water a few times was low and had a hard time getting a hold of someone to fill it, mind you the cups they use are small so might as well be taking a shot of water. But anyway , after a while of trying to flag down my waiter for service I was able to ordered my food. i wanted to substitute something for the meal i was intrested in and they couldn't so in other words it was going to be an extra charge so I was bummed about that. My food arrived after an average wait and the portions are large so it might be worth splitting. Overall the food was good I had the churrasco sandwich with chips and onion rings. I probably won't eat here again just because the service.

Lucy F.

This local spot is just out of control. There must be something about this place because there are always people eating here. It must have to do with the fab menu selection and the chef behind the scenes putting the meals together. The ambiance is perfect for the area...personally I always try to eat outside. Food wise I am always taken by the specials and also signature ceviche. The sampler is always a good go to because then you get them all. Although I'm partial to the oriental dish. All the seafood is top notch and they handle each plate with such detail. Best part of this eatery is that time and time again I've never left here disappointed and I always want to go back again.

Cristina S.

I love this place!! I normally get ceviche when I come here, it's SO fresh and flavorful. The tuna tiradito melts like butter in your mouth and is complimented with a savory sauce. If you aren't into seafood, the Lomo Saltado was amazing. Think perfectly seasoned and cooked meat on a bed of rice with a ridiculously good sauce and potatoes. Mouth. Is. Watering.

Brian C.

Quite average food some of which they advise you is spicy. In fact extremely so, and left me with a burning throat all night. Not that the quality was bad, and the service was attentive. Sitting outside gives an insight to the eclectic, almost hippie locals, with the sound of music from the pub opposite. Be aware of mosquitos in the evening. Sitting inside might give a different perspective. Overall a one off experience but no serious criticism.

Mike W.

We enjoyed our meal here. Shrimp Ceviche was incredible and our entrees were great. Server was polite and professional and we enjoyed sitting outside soaking in the sights and sounds of Coco walk.

Belinda B.

With only a few after work hours to share with my friends, Jaguar provided a perfect al fresco dining situation for us in Coconut Grove. Jaguar had the AC on full blast and it was tooooo cold for us to eat inside, we were tempted to try the happy hour specials, but we needed some heat and accepted the table outside. We were quickly served ice water and a basket of fried plantains and tortilla chips with a side of tasty dipping sauce. Miami Spice dinners were offered along with regular menu. I selected the Miami Spice dinner (33.00 - app, entree, dessert and surprise Jaguar included a cocktail!) refreshing cocktail and an outstanding dinner. Scallops were magnificent. Chicken breast organic, moist and well prepared! I did not care for the dessert but my friends enjoyed their desserts and I take great pleasure in seeing my guest enjoy their entire meal. We all agreed to return very soon. NOTE: Quality customer service begins with the initial interaction between the consumer and any Jaguar staffer. I called Jaguar prior to making reservations. The staffer that answered the phone was patient, polite and knowledgeable! She assured me that Jaguar would offer a good experience for my friends. She was CORRECT! Thank you. # Qualitycounts.

Monica L.

Jaguar? Why is this the first time I've devoured your delectable awesomeness?! Culinary delights included the cabo ceviche made with pacific swordfish, fish tacos and the "Norma" scallops. The desserts looked divine, but I have a strict policy of not throwing up to make more room in my tummy for food. What are we, on a cruise line?! In short - just go there!

Jessica B.

The place is pretty bumping and the staff is really friendly but the food is defintely not up to par. Went for Miami Spice, tried the pisco passion which was amazing, then had the ceviche sampler and my hubby had the shrimp verde which was pretty decent , but the lomo salteado was ssoooooooooo overseasoned too salty and spicey and the stuffed chicken with goat cheese had no flavor. The desset was very bland and puffy. Definitely wont be coming back.

Jesse C.

No joke - went here for lunch one day while I was in town and came back the same night for dinner - it was THAT good! Had the carnitas at lunch and basically every ceviche at dinner. Every bite was better than the next and we didn't want the meal to end. The search for ceviche in NYC that is up to par with Jaguar is so far turning up unsuccessful...

Allie P.

We ate at Jaguar twice while on vacation, once for lunch and once for dinner. I would certainly go back again. The service was good and the food was excellent. I highly recommend the Ceviche Los Cabos and the steak sandwich; we also had the six ceviche spoon sampler, which was a good way to try out the different flavors. The ambiance was nice - tropical without being too cheesy - and the restaurant is conveniently located by CocoWalk.

Roberto S.

Excellent ceviche a little salty but very fresh and tasty, ask for the ceviche Peruano

P L.

From beginning to end, everything was excellent! Thank you, we've had a very good time at Jaguars.

Lia P.

We came on Sunday for brunch and everything sounded really good on the menu- it was a tough choice. While our waitress was pleasant enough she didn't really give off that morning person vibe and wasn't interested in chatting up the menu. So we were kind of on our own. I ended up getting a spoon of the ceviche oriental and a small portion of the Celia salad. My husband got the famous angus burger. My ceviche was good and definitely packed a punch of flavor. I thought $2 was worth it as a little taste before the rest of the food came. They also give you a really nice serving of chips and salsa- super fresh and addicting. My salad had a nice tangy flavor too but it was just drowned in dressing. I only ate about half of the salad because there was so much dressing! My husband's burger was altogether pretty good- the chipotle ketchup particularly stood out. However the patty gave off a frozen patty vibe... It was perfectly round and had perfect sides.. Something indicative of a frozen patty. This suspicion was never confirmed but I'd be pretty annoyed if that were the case. Overall okay. A lot of other things came out of the kitchen making me think I picked the wrong things. Like I said I'd be willing to go back another time, if anything just for the ceviche and tempting cocktails.

Elizabeth C.

Salmon "Nopa" was unbelievably delicious! Also tried the cevice sampler, and the tuna/avacodo one was the best. Nice ambiance outside on the patio. Great night!

J D.

Delicious! I tried the ceviche spoon sampler and loved it. I had the fish tacos and am craving more. The tacos were kind of small but I have served five or six of them with a side of rice and beans, so that made up for the small tacos. I'm already craving to head back to here tomorrow for lunch. Good job!

Jason C.

Alright, drum roll please. I was pleasantly surprised by this restaurant. I got the mix of chicken, steak and shrimp. It came with tortillas and black beans. Good stuff. Bartenders were on point too. It is a happening place and different. How many times can you have Italian. Right? One last thing....try the ceviches. Los Cabos was my favorite.

Harvey W.

Agree with other reviewers that the ceviche sampler is a great way to start; did that along with a salad and the kitchen was generously accommodating in splitting our entree in two.

Debbie R.

3 friends and I went for lunch on a beautiful Miami Monday afternoon- Jan 2nd (we sat outside). we had 4-5 items from their ceviche menu (tuna) and all were delicious. the tuna was fresh and so flavorful and the portions were more fair than i'd expect. we were pleasantly pleased. the wait service is terrible. we asked for our chips and salsa to be refilled 3 times (it never happened). we asked for our waters to be refilled 2-3 times (that finally happened because we flagged town a busboy that was clearing a nearby table) appreciated that the manager came out to ask my friend how she wanted her french martini made- she said it was tasty and packed a punch! we sat outside because it was so nice out, but the inside of the restaurant seems to have a good vibe. only disappointment (aside from waitstaff)- they wouldn't honor their lunch menu options because they said they considered it to be a holiday.... a bit of a stretch, imho

Nathalie G.

If you've ever been to Cocowalk, chances are you strolled right by this place, never imagining what's inside this hole in the wall. Allow me to enlighten you... Jaguar offers an elaborate array of Central and South American cuisine, specializing in their ceviche selection. Combined with an exotically themed setting (go in and take a look at the art in this place!!!) and exceptional service, this is a great place for a celebration with friends and family. I recommend the grilled churrasco or the Mexican lasagna.

Jeremy B.

the Ceviche is NOT legit. I have had ceviche in Peru and at Peruvian places in South FL and this tasted nothing like it. My lady who is from there agreed - not good. When she asked the waiter why the ceviche tasted odd, he said "The ceviche here is only an imitation. If you are Peruvian or have had real ceviche, you will know the difference. But people that haven't tried the real thing can't tell." Disappointing, but we only ordered a spoon of the Ceviche Peruano to try ($2) so it didn't set us back. Go to Ceviche105 or a Peruvian restaurant in Miami if you want to try the real deal. The Tiradito Lima appetizer ($12) was also not made in the authentic way because the fish was spread across the plate and the dish had onions on top, and tiradito in Lima doesn't have onions - it's just pieces of white fish stacked with a creamy sauce over it. However, even though it was non-traditional, it was very good - fresh sliced tuna and delicious sauce. We liked it. The best thing we had there by far was their pisco sours ($8.50). These are the best I've had in the U.S. and reminded me of our last trip to Peru. My lady agreed they were "buenisimo" and the waiter told us that's probably because the bar manager is a Peruano. I could go back here again and just drink pisco sours at the bar, and probably will next time i'm in the Grove! The rest of the food we had was good. Nothing spectacular, but good. IMy lady had the Picanha steak with chimichurri sauce and fries ($17). The chimichurri was fresh, but had very little garlic in it. I had one of the specials: Swordfish kabobs with a sauce on the side, asparagas, red potatoes and onions. The swordfish tasted great and I really liked the potatoes and veggies ($23). To sum it up, if you realize that this place offers more a mix or fusion of various latin and south american dishes, and are not expecting something authentic, you will probably like it. The ambiance of the restaurant is nice, it's a great location near Coco Walk and the staff was friendly. I'll go here again if I'm in the area ...especially to have a couple more of those pisco sours!

Port E.

Great ceviche. Enjoyed the grilled tuna with grilled veggies. Came with a very nice sauce. The shrimp dish in the specials was also very good.

R L.

Only ate here once. Took a trip to Florida and went here while passing through Miami. Had the Mexican Tortilla Lasagna and it was excellent. Service was good. Clean place. I would go back next time I'm in Miami.

Tom G.

A fun kinda place! Different atmosphere, different foods. A must do but to keep it fresh, no more than a visit every 2 months! Service is usually pretty good, but not always. Disappearing servers is always a turn-off and on at least 3 visits, our servers vanished for 10-15 mins at a time. We had to bother and borrow someone else to fill in the gaps.

Nicole D.

Jaguar is one of those places my husband and I like to go to when we don't mind spending a little money but want to stay casual. I have to say the most recent trip we took a few nights ago made me recognize Jaguar as one of the best places to eat in the Grove. My husband and I decided to split our meals. He got the Pescado Jarocho ($20.00). A yummy Mahi filet in a tomato sauce with capers, onions and jalapeños. I decided to opt for their new 5 course Movie Spice menu ($28). It starts off with this yummy shrimp ceviche, then their Mango salad (with buttery, fresh avocados and amazing mangos!), then onto a delightful crab cake, for the main course ribeye with mushrooms and onion. Now I'm not usually a dessert type of person. I never have been, but their crepes with bananas and creme was suburb. What made the night even more enjoyable was that the service was impeccable. We really enjoyed the chips and salsa they give you when you first sit down so I asked our server if they sold the salsa. well even though they did not normally sell it, she spoke to the manager and gave us this amazing salsa for a nominal fee. All in all it was great food and great service - something I rarely find in Miami.

Kirsten L.

Been her twice so far. My rating is more a 3.5. I really love the ambiance inside with the colorful walls and lighting. There are some tables outside which make for a nice people watching location. The bar area is nice and inviting. My boyfriend and I went on New Year's Eve. They had a special drink, a guava mojito, which had real guava juice in it with some pulp, really delicious. We had the ceviche sampler (6 different kinds) which is a good introduction to their ceviches. You can sit at the ceviche bar and watch the chef prepare them. As my main course I had the churrasco, a nice size piece and tasty. The chimichurri sauce was good, pretty standard. The yuca fries are not the typical fries but more like chips. They weren't anything out of this world. My boyfriend had the churrasco salad and loved it. For dessert our friendly waitress recommended the Palomas de Cajeta. Usually I don't like desserts with banana, but this was yummy. I liked the mascarpone filling and dulce de leche topping. Definitely big enough for two. Overall, I think this place is great more for the location and ambiance/decor. The food isn't anything unique in the sense that you can get similar quality food at many other places. But if you're in the neighborhood, it's definitely worth a visit.

Briana M.

Stick with the ceviche, and maybe the taquitos. Everything else was bland, greasy, and nearly inedible, save for the pita and blue corn chips with a creamy tomato-y salsa. While my Tio Kique was upset that the Ceviche Peruano was not, in fact, done in the traditional "Peruano" way, the quality of the dish was not to be disputed. I was more happy with my aunt's order, the Tiradito Nikei : tuna, ginger, soy, shallots, jalapeños, cilantro, lime, grape seed oil, cucumber, avocado & sesame seeds. We switched after she had forced me to order the blue corn tacos, which were so heinous that they actually paid my cousin to eat them. FOOD FAIL. Honestly, the Tiradito Nikei was so good that I cannot stop fantasizing about it. It is a MUST ORDER!

Andrea F.

We've been here a bunch of times and it's been all great experiences! The ceviche is great, as others have said, and the six choice sampler is a great way to try it all. Both indoor and outside seating are comfortable and nice atmospheres. They allow dogs outside. The service has always been good and everything I've tried has been great. Lunch is well priced and dinner is moderate. Make sure you try the Dulce de Leche Cheesecake - sooooo good!!

If you are visiting Miami for a short period, and you plan to make your way to the Coconut Grove district (and you really should), this place should be high up on your list of places to dine. The ceviche spoon bar is a brilliant way to sample various different intense flavours and textures, fish mousses, all sorts. If you haven't had ceviche, here is a superb place to try it. And the cocktails? To die for. The ambiance of this restaurant was simply brilliant. We visited long after the lunch rush but the food came to us fresh. Big sandwiches of fresh, almost-raw fish. Fish like you've never had before in a sandwich. Chilli and lime. This is sophisticated latin food, at its best. Grab a seat outside after the heat of midday, order a cocktail or three and sit and watch Miami looking at its most colourful.

Matt M.

First time in coconut grove and came highly recommended and I understand why. Venue was tight spaced but comfortable. Service was excellent and helpful/knowledgeable regarding the dishes. The pace of the meal was well done. As for the food itself, very tasty and well prepared. Steak tenderloins were very tender and ceviche was interesting. Drinks were strong but in a good way and sangria was "so good". Overall a wonderful dining experience.

Jessica A.

Hade the Ceviche and it was delicioso!!

Kevin L.

WOW Good food. I think this is what people call a Neighborhood Gem!!! great ceviche portions to taste the variety that they make. I think they came up with an excellent idea. I eat there every time I can.

TT T.

MEH, I've experienced better indeed!!! 2 stars!!! The 4 star rating on this restaurant is misleading and inaccurate!!! MEH, I've experienced better! The ceviche sampler was TINY! THE SIZE OF MY LEFT TOE! Not worth it. I asked the waiter to bring me the best thing on the menu - totally up to him - he brought me this fish that was bland and flavorless! Meh, I've experienced better! It's uber crowded and it has good ambiance, so you think it's going to be an orgasmic dining experience, but the food is overpriced and boring! A big disappointment! Go to Sugarcane in Midtown or Catharsis on Calle Ocho!

Rick N.

Had a great lunch sitting at the bar while on vacation. Ceviche was outstanding as well as my salad. The bar manager made our day, chatting with us about the food, wines and rum. He was so knowledgeable I thought he was the owner. Great job!

Renee M.

Shrimp is fresh and perfectly cooked the ceviche is fresh and well seasoned! Definite must try! First night in Miami, a good friend took me here to have some kick arse ceviche and some good old Argentinian Steak! I had the following and loved every bit of it! (Literally our plates were clean, not even some sauce left) Ceviche sampler: Shrimp & Avacado, Calamari and lime, Ahi Tuna &Cilantro, Octopus lemon and mango, and Scallops and shrimp - Seafood was super fresh and left a crisp refreshing feeling in my tummy. Entrees: Steak with mashed potatoes and chimmie churra (I know I'm not spelling that correctly) and shrimp in this spicy cream sauce with rice and beans..... Cuban Flan for desert... My total experience here was DELISH!!!!

Tiffany K.

torn between 3 and 4 stars. dined at Jaguar during a recent Miami trip for my cousin's 24th birthday. Seeing the ceviche spoon bar in an ad, we were stoked to try it out. The restaurant has a fun and chic environment and service was okay. We ordered a pitcher of Sangria, which was great! The only thing I thought was that the food wasn't up to par with the prices. The food here is pretty expensive, and the food was good, but not great. We ordered the ceviche sampler, and I must say, they do have a huge ceviche menu. However, I've had better ceviche for a couple of bucks. As for entrees, my cousin and I shared the tuna, and the halibut. Both dishes were presented very nicely - and I loved the way it looked! Also, both dishes were very tasty and had a unique twist to the combinations of food that arrived on your plate. Another nice touch is the birthday cake that comes with Happy Birthday written on your plate. Nevertheless, I enjoyed my experience here for it's uniqueness, but a tad too pricey to me.

danielle b.

So this is the restaurant that got me started on going out to dinner other than special occasions. A coworker heard me talking about how I loved ceviche but how it was hard to find a place that I trust to have fresh fish. He told me I had to go to jaguars as they have a huge selection of ceviche and even have a sampler so you can try some of each. AMAZING. This was a little while back so I cant remember which ceviches we picked but I wasn't disappointed in any of the choices. I also really liked their selection of different beers. I definitely recommend this place....in fact I'm going to have my graduation dinner there this week =)

Peter C.

If Heaven were a restaurant, Jaguar is probably a close representation of it. They had AMAZING ceviche (the kind and variety that you dream about), and shrimp tacos, and orgasmic desserts. Anyway, a real gem, check it out before it conforms to the high-price wannabes.

Lis M.

Ceviche and Pisco Sours! nom nom nom. This is the kind of place you'll crave again a few days later. Try their ceviche sampler with either a pisco or one of their margaritas. Their mexican dishes are yum! too (try the flautitas/taquitos.) This really is a great little fusion place right in the middle of The Grove. I've been several times and have never had a complaint on the food or service. Prices are good for what you get. Try it.

Dan B.

I don't care what anyone says, the ceviche I had was incredible. It was the most unique style of ceviche I've ever tried. We shared the Tiradito Nikei...tuna, ginger, soy, shallots, jalepenos, cilantro, lime, grape seed oil, cucumber, avocado, and sesame seeds. WE WERE HAPPY AS HELL. Finding the little tunas lost in the sea of deliciousness was so rewarding. The sauce along with the onions and cilantro was so amazing that you gotta use their chips to scoop the rest. 3 of us ate three different meals and all were outstanding. The place reminds me of Rosa Mexicano, but the quality, authenticity, and flavor of the food was all better in my opinion. Only negative thing was the lack of table side guacamole. I had the taquitos yucatan (cochinita pibil). The tacos come in tiny corn tortillas as they should. The pork was juicy, came with guacamole and a side of pickled onions, and rice/beans. I tried some of the mexico city taqueria platter and it was a similar deal to the cochinita pibil with the tortillas, but you can delicious latin-tasting steak, a home-run sauce, and onions. The chilaquiles had some of the best flavor of chilaquiles I've eaten at any restaurant. My only criticism of the chilaquiles is that I think it would be better if they boiled the tortillas to a point of al dente softness. The fried eggs it comes with, the flavor of the crema and sauces, though are pretty much unbeatable. The service was decent, not spectacular. As far as taste goes, however, I've tried 4 different items off their menu and they were all irrefutably fantastic. So, I'm willing to bet you're in for a pretty incredible meal if you give this place a try and/or try some of the above dishes that I tried.

Phillip B.

Came for a quick lunch. Loved everything about it. We had the ceviche sampler and the shrimp tacos. Probably what put the rating just beyond 4 stars was the salsa served to the table before ordering- save some for your main course- amazing. The sangria was good too.

Noemi S.

If you like loud, crowded restaurants with a kitch-parade decor, unruly kids screaming and running around, bland and sadly overcooked food (from steak through fish to vegetables) and mediocre wines, than you will LOVE Jaguar. However, if - like me - you can't stand food that tastes as if came out of a plastic bag, prepared without care, appreciate authenticity and good wine, then do yourself (and your companion) a favor and avoid this place.

Melanie E.

Ceviche Nikei, blessed be she or he who brought to life such delectable invention! Round of 'ritas and ceviche Peruano: a strong, sold "good". Aaand, pet friendly... a bit too pricey, tho, for under table scraps.

Jenaia F.

Went for lunch today and was very impressed with their menu options as well as great lunch specials. For $12, you can select from several salad options in addition to a few sandwiches, their burger, and taco meals. Ordered the swordfish tacos (not part of the lunch specials) and was really happy with they way they were prepared. Very tasty! My husband ordered the pulled pork tacos, which were a little heavier but still delicious. We also shared the ceviche sampler, which is definitely worth checking out if you haven't already done so. Food - Great! Service - Could improve, but not bad. Ambiance - Suitable Solid 4 stars. I wouldn't come here weekly because it's a little more than I'd like to spend for lunch (our bill came out to $55 including an 18% tip), but it was a nice change of pace from our usual lunch spots and I would definitely return.

Ashley S.

Jaguar : Ceviche Spoon Bar and Latin American Grill is one of the top places to go in Miami, and quite possibly my favorite. I actually did my culinary school "externship" with them years ago, so I got to learn the restaurant on a truly intimate level: With the concept of fusing fare from multiple Latin American countries, each dish is as fresh and vivacious as the next. Everything is made from scratch, including their complimentary plaintain chips with salsa, down to the citrus being freshly squeezed as needed. This plays a crucial part in the marination of the seafood for the ceviche, as well as playing the key role in their bright flavors. Upon entering, you are engulfed in a flurry of colors, music and people, decorated unsurprisingly with the artistry found at the local Coconut Grove Arts Festival. The restaurant itself is deceiving large, located at the end of CocoWalk in Coconut Grove. They have both in- and outdoor seating, ideal for people watching or getting some relief from the Miami heat. The bar seating gives a more casual option - perfect for their happy hour customers - which accommodates both the ceviche station and the rest of the bar. The ambience is lively, well suited to stand up to the name of one of their ceviches: Vuelve la vida, which loosely translates to " bring back to life", which was created with intentions of doing just that. The obvious starter on the menu here would have to be their ceviches, and they are served in either two-bite portions on porcelain Japanese soup-style spoons, or the Amazon portion for a bigger appetite. There are eight in total on any given day, more if they provide weekly specials. Six of these are selected to comprise the Spoon Sampler, a recommended choice for any first-timer. The staff, who are friendly and fully equipped to help you make your selections, can also help you identify which ceviche is which. The salads are fresh and offer a variety of options, but don't be fooled into thinking light means lifeless. Their LatAm Grill offer succulent and choice meats, chicken, and fish, and their house specialties have given few little to very little to complain about. The Casual Corner aspect of the menu offers more of a 'lunch' type feel, and is a great option for the slightly less daring. ... and their desserts.... Oh, the desserts. My favorite is the Paloma de Cajeta, a fluffy, heavenly pillow made of a crepe enfolding mango-flavored marscapone cheese and slices bananas, drizzled with creamy dulce de leche and candied nuts, and it's all partnered with a scoop of Haagen-Dazs vanilla ice cream. Enough said. Jaguar's inviting and lively ambience, friendly and accommodating staff and extensive menu is what make it a truly unique Latin American experience.

Sebastian E.

My favorite ceviche spot! What is ceviche you ask? In essence it is some from of meat cooked in limejuice, typically fish or shrimp. Jaguar does an amazing job creating this little delights of flavor by adding their own style, salsa and spices to it. My favorite is the tuna. If you are new to this food, Jaguar is the perfect place, as they serve you a ceviche sampler with 6 little spoons. This is not just great to sample but really the perfect appetizer. If you know a particular one that you love, leave the wonton style sample spoons and get a large spoon of one variety. Health and fresh. There is more to Jaguar than just ceviche though. Their mix of Mexican and Peruvian food features dishes like blue tacos, chicken sandwich and Mexican lasagna. All good to try. There is a special brunch served only on the weekend that has even more specialties to enjoy. I also really like Jaguar because of their setup. The outdoor tables are covered, so you are protected from sun and rain, yet can enjoy the scenery and people watching. The entire front features windows that allow for natural light to enter deep into the restaurant. A long bar to the right and tables to the left, separated by a low wall and bistro style built in tables, are tastefully decorated with Mexican and Peruvian art and sculptures. The color scheme also makes this place feel like you are somewhere in Latin America. Staff is always friendly and attentive. Give them a try!

Janice M.

What a great place! The ceviche spoons were awesome, as was the rest of the meal. Fabulous drinks! Service was friendly, atmosphere just perfect! If I ever get back to the area, I will make sure to eat here again!

K. N.

The food was tasty. From the appetizer pita chips, the wonderful fresh ceviches variety, to the swordfish entree (sorry, forget specifics- I was in yummy times. Ceviche is the highlight. tho i would not recommend the green one (we had w/calamari, and it was the least tasty of the samples. I think the swordfish one may have been the best) I thought the decor was cheesy. I thought the caipirinha was weak (tho, a companion thought it was strong). I would not probably choose to go here again unless someone invited me. But my first experience was decent enough, and I think it's worth it to go at least once to try the ceviches and swordfish. Staff was very friendly. Restaurant is COLD - bring a sweater! Good for groups, we went on a Sat night and had great service. My friend ordered the moqueca Brazilian stew, which I did not like. I've just had much better in Boston. the spice in the sauce was good, tho. Another friend ordered the grilled mahi mahi. The guajillo sauce was great. the fish a lil salty, but the others seemed to enjoy it.

Tatawan P.

I come here every time I find myself in Miami on a business trip. I've been here about 5 times now and every time has been very good. Situated around the Coco Walk area walking distance to popular conference hotels, in town guests find this place along with locals the spot to be. Try to grab an outside patio seat to enjoy food and people watch. Highlights- Ceviche- my favorites are "Oriental" (not a pc name) and "Black market" but go head and try all of them for $12 Guacamole and chips Crispy Blue Corn Chicken tacos Pan seared scallops with sweet potato, corn and hearts of palm They also have weekday lunch specials and late weekend brunch that i havent been able to catch yet.

Alex G.

The Grove itself is basically dead; there is almost nothing left of the old style and funkiness - chain stores and burger joints have replaced the charm that essentially "made" the Grove. Jaguar is a bright spot - one that I'll return to again. We started with the ceviche sampler - six different types, then chose larger orders of our 2 favorites. That was plenty of food! The ceviche were amazing, literally some of the freshest and tastiest I've ever had. The chips served when you sit down were square, thick and delicious; a nice change from boring tostito style ones. My son had the mahi mahi, grilled but somewhat dry. He finished it off, but we much preferred the ceviche, which is what I would stick to next time. Cool, Latin atmosphere and friendly service.

Max J.

Jaguar in Coconut Grove is a great concept and suffers from a typical Miami problem. Great food, poor service and exorbitant prices. I went with two coworkers to have dinner and drinks. I suppose I should give some background, Jaguar, is a ceviche restaurant. What is ceviche you ask? In its most simple form its nothing more then fish that has been cooked in lime/lemon juice. We ordered the sample to try the very best they had to offer. Six spoons with one bite of civiche came out each very unique and a masterwork on a spoon. Each offered a different take on the classic offering and was a pleasant meal to be sure. Our server was attentive if not a bit busy. This isn't his fault and he can't be blamed for it but it was noticed. The place was full but not jammed and the décor was a bit scattered. Seating is both inside and outside, we opted for inside, and were greeted by chips and (cheap) salsa very quickly. The drinks were a bit sweet for me, and under poured. That being the case we ordered 9 of them between 3 people so I suppose it couldn't have been all bad. A few more dishes to pass between all of us, (swordfish kabobs mostly) and a free dessert spoon (nothing impressive) and we were done with our meal. I picked up the bill for the whole table and we came in at just under $200. I was a bit shocked but hey this is Miami. Three Stars because the prices are bit high for the product. There isn't really any feeling of getting to know and recommend to guests what that might want to try if this was their first visit. The few gaps in service were noticed but didn't ruin the meal. Go for something new, and make sure you take someone who knows what their doing, otherwise You'll be disappointed when your order and get a bit of fish with lime juice on a spoon for dinner.

Melanie L.

Absolutely amazing food! Never had ceviche and I am now in love! This would be hard to fun in Cali! The soup was amazing!!!!!!!! Absolute must have!!!!

nicholas b.

As far as mexican goes this is some really fantastic food. Ceviche sampler and Mexico City Taqueria platter are my favorites. Atmosphere is really good nice people have always seemed to work there.

Alexi L.

Happy hour, dates, catching up with friends, family get-togethers-- jaguar is the spot! Amazing ceviche combined with perfect drinks and a beautiful atmosphere, jaguar is a staple for the grove that I enjoy on a weekly basis. Try the ceviche oriental for the most fresh, delicious spoon of ceviche you'll ever have, and amazing, spicy homemade salsa that comes with a basket of chips to hold you over before the main course comes out to you from friendly servers that are consistently NICE (hard to find in Miami). I usually drink the house pinot gris, which is a delicious, refreshing white wine, but their caipirinhas are killer! Never had one? GO TO JAGUAR! The owner is there every night, recognizes the locals, and runs a truly unique restaurant that is a MUST here in cocomut grove. What are you waiting for? Let's go!

Justin P.

I went back recently, and perhaps I was too hard on this place earlier. Granted, the only reason to go there is for ceviche, but maybe that is reason enough. The ceviche samplers are great, and I also had a wonderfully-executed desert consisting of crepes filled with banana and other tasty things. Also, the ambiance and location are both pretty good, so this place is probably in the 3 1/2 to 4 star range.

Karla E.

The food was excellent (especially the ceviche) and deserved more than three stars but the service was really lacking so I have to bring the overall rating down. On a Saturday night at 6pm, we were treated very brusquely by the maitre d' and the timing of the food's arrival at the table was completely bungled up: the appetizers took a very long time to come out, then the entrees arrived just as we started on the appetizers (poor communication between waiter and the kitchen).

Rich S.

Awesome ceviche. I guess it's not the traditional Peruvian ceviche, but whatever it is, it's awesome. When I found out that I was moving away from Miami, this was one of my "better eat here while I still can" spots. The spoon sampler is the way to go.

Mrs. G.

Jaguar has a really great ceviche selection aside from other delightful menu items (my favorite being the crispy blue corn chicken tacos). Pair that up with a ceviche spoon sampler and you've had a great lunch or dinner! The location makes it perfect for a walk around coconut grove before or after eating. It's very nicely decorated and the service is great.

Mindy H.

Dinner outside, at 9 p.m., in December, far from New York's snow and rain?! Sold... on Florida. When my colleague suggested we have dinner at "the place to go to for ceviche" it didn't take me long to respond positively and I'm glad I did. Our meal was delicious and fresh, bright and flavorful. We enjoyed the Ceviche Spoon Sampler and I was pleasantly surprised by how different each tasted and how varied the textures were. The Chopped Celia's salad was flavorful, nicely balanced and attractive. Our server was attentive and friendly and made the meal easy and even more enjoyable.

Jason T.

Their service was effiicient and friendly yet the food was mediocre. The ceviche sampler offered a great taste of their feature otherwise the main courses was ok.

Andrew F.

Really like this place. Good service, and good food. I havnt spoken to anyone who didnt like it.

Grace R.

Excellent ceviche. The tomato based one was my favorite. Try the spoon sampler. Loved the Celia salad, although I added some salsa to enhance the dressing. Nice salsa and tortilla and banana chips to start. Ok service. Nice atmosphere.

Rob C.

nice weekend brunch. had the open faced cuban bread, kind of like a pizza but with beans instead of tomato sauce, bread is tasty. also a reliable house omelet. shoestring fries too salty but thin tasty onion rings. plan to return for the ceviche spoon bar.

Jolie M.

i really like this place. might be my favorite restaurant in all of coconut grove. i love their ceviche, white wine sangria and their chicken stuffed with goat cheese and their salads. i haven't been there in a while and want to go back very soon!

Marc M.

Overpriced, noisy, overdone. I have been to Jaguar more than a few times, once even with one of the owners, Eduardo del Rivero, who also owns an ad agency nearby. I find the cevices, especially, way way way overdone. The extra picante only serves to hide the fish taste. I also found the portions miniscule, especially when considering the price. One comes to expect noise in a Grove restaurant, it goes with the territory. But the complete lack of textiles anywhere bounces noise off the walls continuously and, coupled with loud music every time I was there, it made conversation nary impossible. All in all, I'd rather pass.

Will Y.

Jaguar gave me my ceviche sea legs and it was a great place to get them. The food is outstanding and they have good ceviche happy hours. I highly recommend it. Reservations recommended.

Kevin B.

What a great place! There's a good bit of outdoor seating. The ceviche spoons are to die for. My fave is the ceviche nuevo. One of their house specialties is the scallops norma. It's a light dish but very filling. You will want to order bread to sop of the remaining lime butter sauce. I'm not a big dessert eater but they sounded good.

Neil O.

A delicious take on ceviche. Great drinks too. My only qualm is that they seemed to disown the Mexican nature of Ceviche.

Courtney C.

The ceviche is easily the best I've had. The staff is consistantly attentive and friendly. The prices are reasonable. My only complaint is that their brunch isn't to my taste. I'm a traditional eggs benney kinda gal and their "unique" brunch choices didn't thrill me. Overall, I love this place. I've never had a bad experience and will continue to eat there.

Christine G.

I ended up here for lunch during a work trip in June 2010 by sheer accident, but it was a great place to get a quick lunch. I ordered a mango chicken salad...which I wish I had better things to say about, but I found the whole thing to be way too acidic with the mango and the vinagrette. I finished it because I was starving, but would choose something else next time. I enjoyed the variety of chips put on the table for me, and the salsa was tasty, though on the spicy side for this gringa. The pace in the restaurant during lunch was frenetic, but I appreciated the fast service being a single person eating alone. It allowed me to get the business of eating done and be on with my work day. Don't get me wrong, I wasn't rushed, but I did receive my meal quickly and was able to pay when I needed to. I'd say it's worth a try for a lunch when you'd like to have a sit but also be served quickly in time to get back to work.

Jack O.

This is one of the best restaurants I've ever eaten in. The ceviche was the BEST I've ever had. They make an amazing salsa and serve it with really unique chips. Super friendly staff and terrific mojitos as well (best we had on the trip). Highly recommend this place.

Nadduda S.

Some places you forget about until you start thinking where do I want to eat! This place is great. You can't go wrong with the food and the service. The ceviche is tasty and fresh. I also share a fish dish which was phenomenal. I have enjoyed this place at least 10 times and each time I like it more and more. Desserts are delightful to the taste buds...I like the whole dining experience...yummy!

Micaela L.

I went to Jaguar for a business dinner last month, and was pleasantly surprised by the quality of the food. It's located right in the heart of the Coconut Grove shopping district, and because the nearby restaurants include Johnny Rockets and The Cheesecake Factory, I wasn't expecting much. However, the wide Latin-American menu offers something for everyone. The selection of ceviche spoons is great, and I especially enjoyed the array of inventive salads. There are tables out front for diners and a lively bar inside. Jaguar is definitely one of the nicer restaurant options in its corner of Coconut Grove.

Marsha M.

For original review with many nice photos, please visit guiyanggal.com/?cat=19 Coconut Grove is a well-known tourist shopping district with a bunch of cute little shops, similar to University Avenue in Palo Alto, or Laguna Beach in Orange County. With some coconut trees, it feels different, but not very different. So, if you really want to go take a look, you may want to consider going there at night. With street lights turning on and party-people flooding in, the place feels more inviting and lively in the evening Jaguar - A Cute/Fun Hang-out for Locals Tim and I decided to do some bar hopping. Hey, since we are on vacation, why not just go crazy. The first stop is at Jaguar, a Latam Grill (yes, that is an abbreviation for 'Latin-American') that offers the comfort level available from neighborhood bars and tastes usually only found in exotic locales. It’s an excellent choice for those tourists who want to try a cute and fun hang-out frequented by the locals. 'Taste and Decide' is the restaurant's motto, and we would be remiss not to take up that offer and ordered colorful ceviches samples. Every spoon offers different type of fish or shrimp with unique and exotic flavor. The spicy shrimp is our favorite. Although Tim thinks the texture of the squid is 'rubbery', I thoroughly enjoyed it.

Eileen A.

Went on a Sunday night. My mom had called to make reservations and they told her they don't take any. We show up with a pretty large group and ask to be seated outside. They say they don't sit large groups outside. (mind you, there is a group larger than ours eating away on the patio) So I point out the large group to the hostess and she says, "Oh they had a reservation." um? Well, long story short, the hostess doesn't know what she's doing and she confused the hell out of me with her ridiculous explanation. On to the food, I ordered a Red Sangria to start and it was EXCELLENT. Now, let's keep in mind...I am a Ceviche LOVER. I will travel miles and miles for GOOD Peruvian Ceviche. Their Ceviche was terrible. I can't believe ppl like that stuff. It's not authentic Peruvian Ceviche at all! Not even the one that is called "Peruvian Ceviche." The other appetizer we ordered was the Causa. It was pretty average but not all that great. For my main course I ordered the Churrasco. Very good cut of meat and the chimichurri sauce was amazing. Do NOT get rice and beans as a side. They were really bad. I do not like canned beans and crappy rice thank you. All in all, we had an ok time and the food was meh. I really wouldn't come back unless I had to.

e g.

OMG- the pina coladas, and their rice and shrimp, ceviche, and their chips and salsa. You can't get that stuff in CA. I'd go regularly if I lived here.

Diana S.

This place is very yummy. The drinks are NOT watered down and the regular mojitos and the Manbo Mango Mojitos are fantastic. I had the Venezolano steak which was good. We ordered the sampler Ceviche plate which was great and helped us determine which Ceviche platter to order. The chips and salsa are also delicious and free.

Brian B.

Love this place! Came in with my son who is just shy of 2, they were very welcoming. Michael was our server, he was great! He was friendly and very accommodating. The ceviche was amazing as usual and so was the sangria. A can't miss when you're in the grove.

Oli C.

Great service and the food was fresh and delicious. Will def go again!

Danielle A.

A great spot to dine if you enjoy Peruvian-Fusion. Many creatives mixed plates, ambient atmosphere, great drinks and their bread pudding is a must have! If you're looking for authentic peruvian this isn't the place, however its a great place to dine at.

April J.

This was such a disappointment-- not sure if I just came on an off day? Brought my friend who was visiting Miami and had never tried Peruvian food and I wanted her to love it as much as I do. Was super excited to try a new Peruvian place. It was relatively empty (Tues evening) but the service was subpar-- he didn't mess anything up, but it was very impersonal and made me feel like he didn't want to be there. Pita Chips + salsa (complimentary) -- These were one of the highlights, but I wish the salsa had more kick to it. Pita chips were good though Ceviche sampler -- we were originally going to order 1 ceviche after deciding which one we liked best out of the sampler, but we didn't really like any of them. Fish tasted not fresh, and the sauces all tasted very different in texture and flavor. Not sure if we got an entire dish of ceviche if we would feel different about Jaguar's ceviche Crab and Corn Cake-- The appetizer comes with 2 huge crab cakes. Highly recommend these, generous portions of crab and corn and the sauce that comes with it complements it very well Lomo Saltado -- This was the worst dish. The steak was way too well done, I took one bite and I didn't want to eat anymore. The fries were cold. The rice that came with it was good though -- it was white rice with corn and peas (tasted like fried rice). We resorted to eating just the plain white rice with the sauce.

Brian B.

I was a little apprehensive about the vegetarian options here, there are few on the menu (it is mainly seafood) but the vegetarian rice platter was outstanding. It is a Chinese-Peruvian mix of flavors, grain and vegetables and was delicious and interesting! I also had a Peruvian beer which I have never seen on a menu. The atmosphere was busy, noisy and dark but this made the experience better. If you like seafood (and are in Miami) it seems you must try this place.

Jessica P.

This place is alright but very pricey for the portion of food you receive. The service was very good though. Our waiter was very attentive. I ordered a mango mojito which was very tasty. The waiter then brought us free pita chips which came with a salsa that was very good. We shared a ceviche spoon sampler that was good but 2 tasted the same. I ordered the lunch special of chicken Tacos which were also good but not all that.

Marisa C.

Third visit to Jaguar, still impressed with the food. In love with the salsa and chips which are complementary. We both ordered the medium ceviche, both where very spicy, which I love! Only down side is the portion is rather small.

Giovanni F.

Artichoke hearts of palm soul is where it's at everybody!!! Thanks to the chef!!! 5 stars for ceviche too. And the picanha. Much love

Lam P.

Cute restaurant with outside seatings in coconut grove, but the food was not impressive. They're well known for their ceviche but I had the sampler and it was just OK - 6 different types of ceviche but they all tasted very similar, and the fish wasn't fresh. Parihuela de Mariscos - very thick and creamy sauce but very bland. It was definitely lacking flavors and seafood wasn't that fresh. Overall, it was disappointing after reading so many good reviews. If you want peruvian food, I highly recommend CVI.CHE 105, way better ceviche.

Amanda T.

After my last review management got in contact with me and offered me a gift certificate so that I could return to Jaguar for a second chance. I was impressed because this showed me that management really cares about this establishment and its customers. I arrived with my friend around 6 and decided to sit at the bar for happy hour. As we sat we were told the drinks specials and advised as to which cevice spoons we could choose from to acompany our drinks. The bartended Jose I think his name was was pleasent and offered to help us with entree choices when we asked for his opinion. The quesadilla was awesome, I really liked the aoili it came with. The mahi tacos on the other hand I feel left something to be desired. We had four drinks so were able to try 4 of the ceviche spoons all of which were good. My personal favorite was the black market. Service was excellent!!!! Juan and Jean Pierre made it a pleasant experience and at the end of the night when I did not like my last drink very much Juan made it a point to make me something else. I'd come here again just cause of them. I guess second chance was the charm for this restaurant. Definately will return for happy hour once again.

Claudia L.

The ceviche was amazing i did think it was a bit pricey for the portion they offered but it was fresh and tasted just right. I had the mahi mahi a lo macho and fell in love the fish was soft and flakey very good must try Service was great our waiter was always around checking on us as way management.

Miriana M.

Finally got the chance to try Jaguar. Came here on Easter Sunday afternoon for Lunch. We were seated right away even though we had no reservation. Service was prompt and helpful without being pushy, which is great. Now for the food, the Micheladas were on point for the hot weather. Like many have commented, the Ceviche spoon sampler is the best option for first timers. The Cochinita Pibil Tostones had a good taste, but a little on the dry side. I caught a glimpse at the neighbor's order of Cochinita Pibil with corn tortillas (instead of tostones) and it did look way better. Might try that next time! The Seafood Rice was also tasty and the portion is big enough to share. I would definitely go back and try more of their dishes.

Rachel M.

Been to Jaguar twice, and I just love the vibe and ambiance of the area. It's located in Coconut Grove where you can walk around and see the park, boutiques, and pick out one of the sidewalk cafes or restaurants to eat and drink at. This restaurant is a Peruvian/Latin fusion restaurant. They have a number of different ceviches for you to try. They even give you the option of trying all of their ceviches as spoonfuls for a pretty good price. I do love that. I asked for suggestions for ceviche, and I chose Black Market and Ceviche Los Cabos. Both very tasty. There were four of us in our group, and I am happy to say that what I chose was the best plate of them all. It was called Salmon Norma with sweet potato, corn, spinach & hearts of palm with lime butter sauce. So delicious. I also had a try of the mahi mahi, and the Grilled Churrasco, but they were just okay. Mine was the best, and the others thought so as well. If you want to try a fun place with great food, and drinks, check this place out. Both times I have been have been delicious, and great service even with them always being so busy.

Christopher R.

So many times I hype a place up and am dissapointed. In this scenario there was no prehype, which left no one to blame but Jaguar. Our hostess was very accomodating. We moved a reservation on a weekend and were still late but our table was still reserved. My gf REALLY enjoyed her pina colada. Those are the 2 stars. Service was impersonal at best. No reccomendations, little speaking at all really, we had to remind our server about our drinks, we received one hot ap and then our server asked US if we had received the other(a ceviche). Pretty sure thats on you bud. Our octupus was undercooked at the thickest point. My gfs was not only tough but had a fatty and chewy texture to the under side (not octupus chewy but undercooked chicken skin chewy). The table next to us had to ask for their aps. Def not my scene but if you like the Ra Sushi feel you prob would love this place.

Chris V.

el ceviche era delicioso pero el vuelva a la vida was excellent!! they also have many beers from Central and South America.

Evelyn L.

This place has yet to let me down. I have even had take out from them & it was just as delicious. I love the ambience of this place. Whether it's a family or group of girls having a cocktail this place is a great fit for everyone. The service is always pretty fast & friendly. From first glance from the outside it looks like a small restaurant, but once you are inside you see it's a very beautiful restaurant with a huge bar to the left side of the restaurant. I've always arrived here without a reservation & have never waited more than 10mins for a table. The food is very flavorful & fresh. I'm a sucker for their steak sandwich. It's not your average joe sandwich. For me to rave about a sandwich it has to be good!! Their soups are pretty delicious as well. I had my first Gazpacho here & it was pretty good. Especially considering I wasn't familiar with the concept until I started coming here. Their salads are also so scrumptious! ! I won't start on the Ceviche since I feel everyone raves about it. The only thing I haven't dapple in is their beverages. I've had their fresh lemonades & I wish I had more of it when I left. Quite refreshing & didn't taste like it had a liter of sugar in it like most places. I've tried their mojitos. Those pretty standard. Not bad at all. All in all this is a place where you come to expand your food pallet. Whether 5 or 95 you will definitely find the food & ambience right for you. Looking forward to trying many more things here.

Gabriella G.

Definitely not a traditional Peruvian place. The ceviche is not high quality. It's cold and hard (like if it had just been taken out of the refrigerator). It was evident that the fish was not fresh. It barely had lime juice (leche de Tigre) so it was dry and you can tell that it wasn't real lemon (probably the prepackaged juice). The tostones were soggy and the meat had a weird after taste, some weird type of spice. The portions are also really expensive for the amount of food you get. The tostones were $14 and you only get two of them. The ceviche was incredibly small (8 oz) and it was their larger size. They did however have a really great tomato sauce that came with the chips at the beginning of the meal. That was probably the only thing I liked about this place.

Patty K.

I've been coming here since it opened and its quality has never waned. Consistently good ceviche and a great place to bring your dog and people-watch.

Fernanda F.

Love love loooooove their ceviche and their micheladas. This place has become our "go-to" restaurant when we are in the Coconut Grove area. The service is great, the server messed up our order but the mistake was correctly quickly and with great ease. Love Jaguar!

Smorga M.

Service is really good, food is really good what else to say? I had the saltado which was fantastic! The guacamole and chips for a starter both were A-ok. I would recommend going here for sure.

Demi M.

We had reservations and were immediately seated. This place is in Coco Walk and of course parking can be difficult...... But aside from that.... Everything and I mean everything was FANTASTIC. We had the most amazing Ceviche and Tiraditos EVER! I opted to have tea (which I never do and even less at a restaurant) and the tea I had was a ginger peach and it was great. The service was phenomenal but the fish was something that I am still dreaming about days later.... We also had Lomo Saltado and it was fantastic.....OMG and the dessert.. I am not a banana lover and would never order a banana dessert.... But I was pressured into ordering this heavenly dessert... It was like clouds..... This is easily one of my fav restaurants. XoXo

Pia C.

We had my daughters High School graduation luncheon here in early May... We came to 10 for lunch on a Saturday and had a fantastic time. Dining here made me feel all the comforts of home with a menu filled with delicious comfort foods served at tables with mix matched furniture. The staff was amazing and accommodating. I must to visit again. My daughter and guest had an exceptional time and dining experience.

Victoria M.

Fantastic fresh ceviche! My husband dreams of this place. He also LOVVVES the spicy Michelada! There are NOT a ton of vegetarian options.

Franky F.

The food here is delicious. It has a lot of flavor and great atmosphere. This is my gf's favorite and I enjoy it as well.

Pamela Q.

While on vacation, I stumbled across this restaurant which was my favorite of the trip! Completely delicious!!!!! The orientalist ceviche was our favorite and you must try the six spoon ceviche sampler it's great for groups or even a date to see what your favorite is! I had the crab cake appetizer which was mouth watering and delicious perfectly moist great flavors. For my meal I had the mango mahi-mahi which was phenomenal - I loved the sweet heat of the dish! Our wait staff was awesome I even bumped into one by accident on the way back from the ladies room and he apologized to me even though I bumped into him! The people were awesome and gracious!

Richard B.

Fun place to go on a date or with a group. Ceviche sampler was great. It comes with 6 samples. Other than the traditional ceviche, I would order a full size of the rest. I'm not a sangria connoisseur, but tried a pitcher and is was very good. The place was very busy but the service was still very good.

Christopher H.

Walking around Coconut Grove while in Miami on business I stumbled upon this gem... So glad that I stopped in for a bite. Started with the Capinha, it was sweet and potent with plenty of fresh lime. Ordered the Mahi Mahi Mango Verde. It was flavorful, perfectly cooked and tender, spicy, and delicious. this has just become a permanent stop on any trip that brings me this way.

Jen K.

I had a 6 hour layover in Miami for my international flight and had the pleasure of spending time with a very good friend. She picked me up from the airport and took me here because she heard the ceviche was good... it was! The waiter was very nice and could explain most things on the menu. We got a cocktails to start out. I liked them. Then we got the tomato soup. It was a very unique tomato soup and am glad I tried it. For our meal, we did the soup sampler of ceviche. Each one was unique and delicious. My favorite was the red one (blanking on the name) We sat outside for this meal, so I didn't get the chance to see the inside. The view from the street is nice, but it can get loud and we did have a homeless guy asking to shine our shoes a few times. Adds character though... Overall, it's a good spot to hit when you're in Miami.

Eddie D.

My experience is summed up this way: Location is almost everything. The service was mediocre. The food average. Jaguar's take on Latin fusion really isn't anything special but if you're in the Grove and want Latin food it will do. I found it almost comical that they have a poster-sized framed copy of their Herald review giving them a whopping 2.5 stars. We ordered the ceviche sampler. It was OK at best. The guacamole was good but the chips were more like crackers. It also came with tostones pork rinds and banana chips. My main course was the special -- chupe de camarones or Peruvian shrimp stew. The sauce was tasty but the shrimp were missing in action. Just two in the entire bowl. The rice was overcooked. I wasn't that hungry and in a hurry with movie plans so I just went with it. Anyway, not likely to return anytime soon.

Charlie R.

OMG... Helloooo; Jaguar, and gettin' jiggy with it! The Ceviche Spoon Sampler is one of my favorite things to do and eat when I'm in Coconut Grove. Also, their cocktails are to-die-for! Treat yourself to a tasty Mah'garita, refreshing Mojito, or one of their signature 'Martinos, the 3-M's! The wifey and I usually start with one of those, and then over to a movie, next door; it's a great date. I still date my wifey! Don't neglect your Jaguar!

Cara M.

Oh how I long for you now that I have moved away!!! They say you do not know what you have until it's gone and oh now I sure do!!! CEVICHE PLS!!!!! I have 100's of ceviches and this place takes the CEVICHE OSCAR! OMG fresh fresh! flavor flavor! The Ceviche Nuevo is my FAV!!! Aji yellow pepper sauce mmmm get it MIXTO! and I am a raw tuna fan but i was like no way does it have a place in ceviche the Oriental Ceviche with the TUNA is so good!!!!! Just get a bunch of spoons and try it all! SO relaxing I miss you I will be back soon!

Josue L.

Whoot whoot! Amazing food, smooth music and drinks! Ill stay. I come here all the time but it fe ela like im in and out. The service and food, arrived so quickly food was here and gone . I kinda didn't want take up a seat chit chatting. But soo could. Enjoy people, rate me follow pleunase and thank you.

Ingrid C.

Jaguar is great!! The food was absolutely delicious, Mahi cooked to perfection, sauces with just the correct amount of spice and hands down the best ceviche I've had outside of Peru. They also have a great option call cucharitas or little spoons which are mini portions of ceviche and allows you to try all the different kinds that they offer. (I believe 8). The service was outstanding; I took a client for lunch and from the host to Andres the manager they did everything to make it a great experience for us. I am totally going back next time I'm in Miami

Marty R.

Awsome. Service and food was fantastic. Definitely have one one the many ceviche options.

Allison E.

Ceviche was top notch. Service not so hot. Also had a salad, the guac, and quesadillas. We were there later on a Sunday night and it seemed like they were more interested in closing up shop than taking care of their customers. Nice area of the city, though.

Colleen L.

Everything here is delicious! Service excellent!!Had the cilantro soup and Mango mango salad with tuna. Whenever I am in the area I will make it a point to return here!

Edgar L.

Fast and reliable, Fish Tacos are awesome! Service is great too. Seating inside is nice, but if you want to take advantage of the nice weather you can sit in front of the restaurant in the terrace.

Tod M.

Absolutely outstanding.. Best tuna dish - Tiradito Nikei.. Must try.. I never miss this place when im in south florida!!

Yara V.

I have been here many times and I find it very good, fast, and convenient. The chicken quesadillas, the fajitas, and the ceviches are my favorite. Great service!

V P.

Moqueca was interesting. I'd try more of their hot food. Ceviche was okay. Pricey for the atmosphere. Price: 4/10 Atmosphere: 4

Alanna T.

This place is so bomb. One of my favorite restaurants in the Grove. The tiraditos are the best I've ever had in my life- Tiradito Nikkei: The sauce is straight drinkable.. Paired with the awesome avocado balls, shredded cucumber, shallots, lime, cilantro, jalapeno and sesame seeds?? Perfection. That SAUCE though. There is also a new tiradito on the menu.. Octopus! I have had my fair share of Pulpo, but this was by far THE most delicious pulpo.. thinly sliced, tender, perfectly seasoned and sauced (tasted like chimichurri), perfect amount of spice, topped with some amazing mushrooms. My entrees have been delicious as well, I wouldnt say they stand out as much as the ceviches and tiraditos though. I definitely recommend getting tiraditos and/or ceviche with a side of rice to soak up the most delectable juices you'll ever taste. Super cute inside too, love it. Great date spot ;) chips and salsa rule.. my homegirl and I asked for seconds hahhhnnnn

Marguerite B.

Really good food! I had a skirt steak that was cooked to perfection and the vegetables were steamed very well: Just crunchy enough. My friend ordered a black bean soup that was wonderful and a salad. It was great to still be able to sit outside. Not to hot and in the shade. The only problem with Grand Ave is that it can get really noisy so tune that out if you sit outside and you will have a wonderful meal. Attentive and friendly staff. So I can't comment on the food being Peruvian or not because I have never had real Peruvian food. I can say that I ate well !

Jazmin R.

Tuna ceviche- amazing, the best ever, must try!! Ask for extra avocado :-) Ceviche vuelve a la vida is really good too!

Pacco L.

In terms of Peruvian Cuisine, this place is very mediocre. My wife and I ordered the Ceviche sampler. Six different ceviches are included and all were just OK. For her main dish, my wife ordered the special, which on a Saturday is a patacon (Tostone de platano) covered with carne desmechada. The tostone was not crunchy, as it should be and the meat was very bland and under-seasoned. I ordered the arroz con mariscos (rice with seafood for all you no-speakas). For $24 the portion was meager and the fish was overcooked. And again, as it seems to be a trend at this place, it was mediocre. I would say that if Peruvian food is what you are looking for, not only are there places in Miami that are way better, but you will pay significantly less. For example, Aromas del Peru is consistently good and reasonably priced. Don't want to throw the waiter under the bus. He was very attentive and knowledgeable about the plates served.

Bianca H.

Had the Orientalist ceviche and the grilled Mahi Mahi with a side of grilled salad. The ceviche was amazing but the Mahi Mahi was over cooked. Asked for my dressing on the side and it came on the salad.. Wasn't a deal breaker though becuase it was a good experience overall. Loved the atmosphere and decor. Service was great and we were seated immediately without a reservation.

Bill P.

Spoon sampler Is fantastic mix of ceviche different fish all prepared and presented beautifully. Filet was perfectly cooked the Thursday beef special was so tender wonderful. Paloma's de cajeta have to try. Louis Jimenez was very attentive and knowledgeable.

Alain C.

Food was mediocre. Price was expensive. $9 for two small pieces of quesadilla with enough chicken to feed a child. Only good thing was my mango margarita. Won't come back.

Jeanette C.

First of all it's not Peruvian food at all. The owner is Mexican which is fine and the menu had a mostly Mexican menu. The food was mediocre in flavor and the service was not great. Also it was to pricey. When in Miami you have so many choices go with something else! Sorry Jaguar

Jazmin C.

This place is a must if your in the area. I took my parents here when they came to visit me. I don't mind spending good $$ on good food and parents approved of this place. The chips and salsa are delicious and the ceviche is amazing worth the $20. I had the fish tacos with the amazing sauce.

Cristina K.

Great restaurant! Great food, great service, great AC, lots of room, easy to accommodate extra people! I took my father who is disabled and he was very comfortable.

Stephen F.

Felt like a chain restaurant with tacky cardboard bonus club ads on the table. The food was bland and unexceptional, the ceviche was over cooked. The hostess was rude and short in how she spoke to us. The waiter was barely present and when asked to elaborate on food, he merely repeated word for word what was written on the menu - grand insight. We won't be back.

Jose R.

Great place to eat. The food is always fresh, the service in this restaurant is always great. My wife and I had dinner a few days ago, and we can't complaint about anything. The service was great, the food was excellent, and my ceviche was delicious. Our server was Carlos. He helped us with the menu, and made our dinner pleasant. Our table was visited by the manager on duty (Andres) that asked us how our meal was, and even helped the food runner in the placing of our entrees. Our ceviche was great, but if you want to try good ceviche make sure that Edili is making it. I highly recommend this restaurant if you are in the area of Coconut Grove.

Angelo R.

I had quick ceviche lunch at this place for the first time because it was near my job. I've passed by this restaurant many times in the evening when I go see a movie at Paragon but that they were always busy. Plenty of outdoor seating and the service was very attentive. I tried the Ceviche mixto spicy version and it was fresh w/ bold flavor. I liked their "Jaguar" branded water carafe. Cool place to hang & people watch. I want to come back and try other dishes which their regular patrons suggested during my visit.

Emma F.

I went with two of my girlfriends for a Valentine dinner and before that my best friend and I discovered this little gem in the grove. The food is phenomenal, the ambience and service was great... We had so much food for a great price and quality food. A big plus it's That they are vegetarian friendly :)...

Isaac G.

Don't. Get more than two Mojitos. That are so strong you won't be able to walk... Nice friendly service. We had Alberto with a big smile and efficient service. If you like hot sauce ask them for Lamuarte Sauce. Hot. Try grilled octopus it is nicely made. The services, different styles are all heritage place is clean service is good prices are reasonable atmosphere is pleasant . Go.

AshleyMarie O.

The ceviche is not prepared fresh to order and it is cooked longer than desired. I shall continue to frequent Ceviche 105, Gran Inka as well as SuViche for my ceviche cravings

Kimberly M.

The ceviche was very good. I would just get that. My octopus was nothing to write home about. Everything was WAY overpriced.

Loris T.

Right next to Coco Walk in the Grove. AMAZING service (ask for Lazaro), the ambiance a delightful! And the food.... OMG.... you transcend into a different world as you taste the their delicious spices. It's heaven! Que comida tan Fresca y Espectacular.

Mel L.

I hopped off my tour bus right outside because I was starving and it smelled delicious. Service was very friendly and helpful. I got a lime drink (cannot remember what it was but it tasted awesome), black bean soup, and the ceviche sampler. OMG. They were all good and at least three of them were amazing. Soup was great too. I kind of wished I was hungry enough to just get full orders of some of that ceviche to carry around with me (that sounds weird) but I will definitely come back next time and try them all again.

T L.

Never before have I received such bad service and outright rude treatment from a waiter. Carlos spent copious amounts of time with other tables laughing and speaking about unrelated food issues while telling us to wait our turns for service. When questioned about why he raised his finger at us three times silencing us to wait for him to come to us, he said it was regarding a salsa issue. Taking our orders doesn't take more than 2 seconds. There was no excuse to make us wait 10 minutes. Furthermore there was no excuse to NOT apologize. Following his actions his service continued to be terrible, not checking on us and leaving our water and other beverages unattended. Beware of this waiter.

Martin G.

What a nice discovery. We were looking for a restaurant to eat dinner after our visit to the Fairchild Tropical Botanical Garden. We're big fans of latin food and we were convinced by other Yelp reviews to try out Jaguar. We haven't been let down! The ceviches, the chile relleno, the grilled mahi-mahi, the cocktails were all excellent, as was the included totopos and salsa provided at the beginning. My only complaint would be the portion size, which are smaller than what we are used to in restaurants in the USA. Overall, a great culinary experience after a beautiful day at Fairchild. I would come back anytime!

Dojo A.

Great food. Chips and salsa was so good (different twist from traditional salsa. It was made of some kind marinara with basil and mint. It almost tasted like lobster bisque). Their chicken quesadilla and fish tacos are a must to try!!

Juan A.

Excellent place! Everything I had was top of the line. The Peruvian ceviche was out of this world and the Cochinita Pibil is one of the best I've had. The mojitos were delicious and the icing on the cake is that they make their own corn tortillas! The service was very good. Highly, highly recommended.

LouCindy A.

Fantastic place. Our server was awesome and recommended a dish with rice, Mahi-Mahi, shrimp, and calamari. There was a yellowish sauce with it which had a little kick and it was incredible. My wife and I also shared the baja fish tacos. Way too much food for us to eat. Really delicious and you will not be disappointed. The decor in the restaurant was really nice too.

Paula B.

Best Ceviche in Miami!! The drinks are also fabulous!

Des M.

Love everything we ordered, i know bec i tried my bf and my sister's food lol we ordered the ceviche samples and def know what I'm gonna order next time we come here, also love the ambience of this place, cant wait to get back, i recommend this place to anyone

Mario S.

So we went to give this place a try. The hostess had an attitude you would've thought they were giving away food. There were three tables open outside at the time. Bottom line is we left Sure would of been nice to give this place a try. Good news is there's plenty of good restaurants in the Grove with hostesses that don't have attitudes!

Henry R.

I was not hungry, i just ordered the ceviche sample by spoons. It was excellent. The service by the bar guys was friendly. I will come back.

Amy D.

We couldn't decide because the menu is so diverse and yummy! So we ordered the carnitas (eh..), vatapa (excellent), veggie sandwich (excellent), black market ceviche (good), tortilla soup (excellent), taqueria mixta en cazuela (good) and shared family style!

Melissa G.

What a crappy service. I have been here twice and both times the service has been horrible. Being a server, I don't usually complain about things like that but this place should take a look at who they're hiring. Food wasn't bad but prices are ridiculous. Don't think I'll come back.

Heather R.

Amazing ceviche!!! Been there a couple of times therefore have tried all the ceviches I get them in the spoons most of the time...Love the plaintain snacks they give you before meals

Krystle S.

delicious! Loved the atmosphere, the service and the food was great! Will definetely come back.

Hoda A.

Came to miami with my family for my birthday weekend and wanted to go somewhere yummy for dinner. Jaguar was a great choice. Mila, our waitress was super patient and gave us excellent recommendations. We had the specials, a beef dish, the Norma salmon, the brazillian coconut milk dish and another seafood dish. The seafood was extremely fresh, the ambiance was chic and the food was flavorful and authentic. I high recommend this place to anyone visiting the area looking for authentic Peruvian food. Oh! We also had the stuffed dolce de leche dessert. Omg. So good!!

Meaghan N.

I have never been disappointed here. I love all of the ceviche and I got the mahi mahi tacos---. Everything is fresh, the service is quick, and the staff is polite. Easily my favorite place to eat in South Miami.

Louis M.

Great food and a very good atmosphere. If you have a group I wouldn't recommend getting the spoon sampler because the portions are so small you can't share them. Get a large serving of one or two ceviche options. The salsa is unique and awesome and the guacamole is very good.

Kathryn B.

I hadn't eaten here in a while and I was in the area with a friend after meeting with a potential landlord. I raved about their black bean soup and so we decided to give it a go. I was frustrated by the poor service but the food is just as good as I remember. Chicken Tacos - Shredded chicken wrapped in crispy blue corn chips with side toppings that included guacamole, sour cream and one other which I cannot recall. Fish Tacos - Soft flour tortillas with lightly fried pieces of fish so yummy! Also comes with dipping sauces, chipotle type of sauce, tomatoes... Black bean Soup - The most amazing black bean soup on the planet, so good I ate it on a hot Miami day! Topped with a dollop of sour cream, tomatoes, and crispy tortillas pieces which I always ask for more!

Aorta D.

The food is good as well as the lunch deal, but the customer service is questionable. I asked if chicken for a specific dish was organic and they confirmed 100%.. I learned on my next trip in that it in fact wasn't. I told the owner and/or manager. He is "Oh." No sorry, so offer for anything. Bye Felicia!!!

Willie O.

Great atmosphere with really good food and a friendly staff all make for a great night out at this fun restaurant. Great menu with several great dishes to choose from each equally delicious.We had Mosquera de Camarao , Mahi Mahi mango verde and ceviche.

Nicolle B.

Went here for a date night with my hubby during Miami Spice in August. The food was wonderful! Swordfish was perfectly cooked in a wonderfully creamy sauce. Our booth was right behind the hostess table and we both had to sit on the same side and face the rest of the restaurant. There were a few awkward eye contacts with other tables.... Other than the seating, it was a wonderful place for a dinner date. And parking right next door!

Shay H.

After reading so many great reviews of this restaurant I left a little disappointed. I love that they offer the 6 ceviche spoon sampler, we opted to try that first then order from there. I'm glad we did. Several of the ceviches were not that great and just a couple were good. We ordered those, but still felt that we've had much better ceviche elsewhere. The drinks we had were really good and the dessert spoon sampler was great. Our server was very friendly. I would maybe return for drinks and dessert but would look elsewhere for dinner.

Hope H.

I came here to celebrate my 21st birthday and it was an AWESOME experience. They were so friendly and were able to accommodate all of us (20+ people). We were put in the other half of the restaurant by the bar so we basically had our own privacy and wouldn't disturb the rest of the diners. After we all ordered, all of our food came out at the same time and eveybodys was still hot! Which is rare, in my opinion, when I'm in a big group. The food was on point and really good, I would definitely come back. Also, there was a great atmosphere. It happened to be the Mexican independence day so there was a Mariachi band playing live music, they even came over to serenaded us and sang me happy birthday! Overall, I have nothing but good things to say about this place. Everybody was so kind and the food was excellent! This is a great place for groups or birthdays, you won't be disappointed.

Carla R.

This place has become a staple on my list of neighborhood places. First of all, all the food is amazing. I'm making my way down the ceviche menu and it's hard to disappoint. I would recommend the octopus one though (if you like spicy). Also they have a loyalty program for locals which had me drinking for free in one week. Then there is the happy hour. I haven't tried it yet but the drinks are solid and they give you a spoonful of ceviche with each one (how can you beat that?!) lastly, the service was phenomenal. Greg served me the first time but going back everyone has been pleasant. Totally going back!

Steve C.

Good stuff! Here's why: * Excellent food * Great energy in the joint * Lori's company :-) * The service was a little over zealous We shared a "spoon sampler" appetizer ($14 bucks), she had chicken tacos, and I had another spoon sampler. Mix in some cocktails, wine, and good conversation with a gorgeous woman and it was a memorable evening. I will back! Great food, not as pricey as you would think. Make sure you do not sit in the tables leading up to the service station like I did. Cabeza OUT!

Andres M.

Stick to the ceviche. Sangria was good. Service was ok. It is loud in here so take note of that. I picked the Churrasco. Bad choice. I asked for medium rare and it came out super dry and without much flavor. Def stick to the ceviches. Those are good.

Laura M.

My husband and I have wanted to try this place for quite some time. We finally did, and it did not disappoint! The Caipirinhas were strong and tasty; although not the same as having an authentic drink in Brazil, their drink mixture was delicious. The Lomo Saltado was delicious and a generous serving but was a bit on the salty side. My husband loved it. The Ceviche Spoon Sampler was fresh and yummy. The staff was friendly and responsive. The food and drinks came out in a timely manner. We would recommend this restaurant to our friends and will likely go again!

N Z.

Jaguar is my favorite restaurant in Miami. I lived here for 4 years and dined at a lot of different restaurants, non of them impressed me like Jaguar. There ceviche is delicious and fresh. The grilled tuna is my favorite. They give you a huge portion with your choice of a side, I always get a salad. I absolutely love this restaurant.

Andrea B.

Jaguar.... oh Jaguar... How I love your food! Last minute dinner for 2, they don't take reservations so make sure you add your name to the list as it is first come first serve - waited about 30 mins on a friday night which is not bad compared to other "fancy" places. Attire is casual/ dressy, but please dress nice! I mean,it is a nice delicate place after all.... The food was great. I love latin & PERUVIAN food. They have an appetizer called "Spooners" where its 6 different ceviche options - to die for!! I had the Lomo (ofcourse) and my husband had the churrasco, also amaizing. and last but not least, dessert was very very yummy. The only reason I didnt consider this a 5 star is because of our server, she was a little.... distracted? ** Indoor and out door seating options** ** Great location **

Cassie R.

Came here for a quick bite before a movie after hearing really great things about this place from friends. We sat at the bar and decided to order a pitcher of sangria and a couple of appetizers. The sangria was excellent! For appetizers, we ordered the chips & guacamole, the tostones, and the chicken & cheese quesadilla. Everything was delicious, but the quesadilla was really fantastic for such a simple dish. I would definitely recommend this place, one of the best dinner spots in the grove!

Kelley F.

The best ceviche spot. One of favorite places in Miami and anywhere. They have amazing Latin dishes, the Mexican lazagna and the corn and crab cakes are delicious. If you are new to ceviche, they have about 8 different kinds and you can order a spoon sampler to determine which one is your favorite. They are very nice, but will let you be casual as it is a beach town. I recommend this spot to anyone who loves Latin seafood or Latin dishes.

Hernani A.

One of our favorites cause we love ceviche! Too bad they change so much their menu, sometimes you just want what you had last time but well.... Food is great, service as well and ambience pretty nice too. No parking.... And the big screen tvs should be removed.... They just don't match the idea of the place...

Katie C.

A great restaurant in Coconut Grove. I've eaten here probably a dozen times and each time it is delicious. The ceviche is always spot on and honestly like their's better than places that sole focus is ceviche. Everything else I've had has been good with the exception of the fish tacos... which I didn't like at all. Minus 1 stars for their service lately. Something has changed with their dinner staff and I've had two negative experience in the past 2 visits.

Zonia Z.

I went with my family to celebrate his birthday. Dec 23, it was a little busy. My brother ordered the Mahi Mahi mango, it was delish! My mom ordered the parihuela, she was not happy, it shouldn't be named like that because it us not like the Peruvian original version, they should rename it. My other bother had the lomo saltado, good. I had the Mexico City tortillas or something like that, it was average. Mexico has a cuisine with so many favors and to present something like this was a little disappointing. Yes, I read the menu but somehow I imagined something a little bit more with jaguars touch. I had a michelada, it was supposed to be a little spicy, this one had too much lime,. Pisco passion was good. The manager was a little rude, the waiter excused him saying that they were slammed with tables...but...it is not our fault to talk to us in any rude way.

Aline O.

This place has the best grilled octopus, it was tender and very tasty. I also tried the ceviche sampler plate which came with 6 different flavor and I don't have even one to complain about, they were equally delish, watch out for the spice one though if you are sensitive to spices. I love there dress code little message in the entrance, check it out.

Pamela M.

Jaguar is known for there ceviche but I love there churrasco its delicious! Or The vaca Frita. It's very close to coco walk so you can shop and eat. It has a lot of good food and it's a South American cuisine style food.

Madeline O.

Absolutely delicious breakfast on the weekend. wish they opened earlier than 11:30! Great flavors, we will be back again for sure!

Lila W.

We had a great table on the sidewalk. Jaguar was the perfect spot for people-watching on a Friday night in Coconut Grove. Service was very attentive. Wine selection was good. The ceviche spoon sampler (8 varieties) was outstanding! Crab and corn cakes and maui 'a lo macho' were very well prepared and absolutely delicious. We would visit again in a heartbeat.

Molly O.

This review is strictly for my experiences sitting at the bar during happy hour, my favorite one in the Grove! 1/2 price drinks (the mojitos are top notch!) and free ceviche spoons. The service at the bar has always been incredibly prompt, professional, and friendly.

Benjill C.

Amazing Food! Had the Ceviche sampler and it was great. I came on a Monday so I had the Vaca Frita special (similar to Ropa Vieja) and it was delicious! I'm writing a review because it was awesome and so I can remember to come back on my next visit.

Ashley A.

I had a really overpriced and bland ceviche here recently. It had obviously been plated and refrigerated for a long time. Didn't seem fresh at all. The appetizer we got came with what I'm pretty sure were just Stacy's pita chips. Service was fine. Sangria was fine. Meh.

Don H.

When you open the door and an outgoing customer asks... have you been here before? Well, no.... Then she says... Oh my it's so good... one wonders... was that the owner's sister? Starting with the untraditional salsa - the chef even gave us his recipe - and nachos to the impeccable attentiveness of the waitstaff, Jaguar is must place to visit. The special this night was a delicious red snapper, flaky, and moist with unmatchable flavor. We also chose the vatapa....misnamed a stew... but full of shrimp, calamari and mahi-mahi...with rice and a spicy sauce that was tempered by a vigonier. I try to find at least one thing wrong with any restaurant we visit... Jaguar wins.

Max G.

Exceptional food, presentation, service, and decor. Easily one of the best meals Ive ever had out. My girlfriend and I had three ceviche spoons to start. The oriental ceviche stood out. Wish we had eaten a bowl of just that! Their complimentary chips were good, blue and yellow. The yellow were really thick and crunchy. The salsa was great. For entrees we split two of their house specialities: mahi mahi with mango and their crab corn cakes. I was blown away. Everything that makes a good dish was present: bright colors, balanced flavors, and beautifully grilled fish. I think I've found my new place in the Grove.

Genie J.

Grilled mahimahi was a little bit too dry, I mean over grilled. But the civiche was very good. And the daily special for Friday also. It is a nice place to go :)

Lisa K.

The ambiance is fantastic and the ceviché is delicious, but it is bit on the expensive side.

Shelly S.

They are nice, but service was extremely slow. We were a large party and we actually received food more than half hour apart!

Nesha J.

I fell in love with this place as soon as I walked in! We were greeted promptly by a very friendly and beautiful hostess. The service was outstanding and the food was to die for! I ordered the ceviche spoon sampler and it was amazing! It's certainly a great way to taste the different ceviche options without having to order a large amount of each. For my entree, I ordered the grilled octopus with a side salad. Yummy, yummy, yummy! This place is already on my list for a future visit when I return to Miami. The portions are a nice size and the prices are very reasonable for this type of restaurant. I would highly recommend that others check them out if in the area!

Kristi K.

Menu Choices: SCALLOP NORMA (pictured) Served over sweet potato, corn, spinach and hearts of palm SHRIMP MANGO VERDE (pictured) With cilantro, lime, celery and serrano peppers BRASILIAN VATAPA (pictured) Brazilian style seafood stew with mahi mahi, shrimp, calamari and coconut milk PALOMAS DE CAJETA (pictured) Walnuts, bananas and mascarpone cheese wrapped in a crepe and topped with vanilla ice cream and dulce de leche FLAN DE QUESO (pictured) Topped with rich caramel Food: Swoooooon inducing. My eyes literally rolled in the back of my head as I tasted the Scallop Norma. The citrus flavor of the Shrimp Mango Verde was also very good (Of course I had to nibble off one of my girls' plates). But beware my sensitive loves, the vatapa will burn your mouth off... in a good way... if you are into that kind of thing *gulp*. I only wish they had made mention of that before I ordered it because it was a bit too much for me. Here's a bonus: For those of us who enjoy and little sip sip, you receive a complimentary signature cocktail with your Miami Spice dinner. Score! Service: Tim was amazing and so was the tall bald guy whose name we missed. They were a joy and extremely enhanced the WHOLE dining experience. A great contrast to the abysmal service we received at De Luca. Environment: Nice sized venue, with seating inside and out. On the outskirts of Cocowalk which allows for pleasant people watching without too much noise. What to Wear: It is really up to you. You will see those in the shorts and sandals, you will see others celebrating their anniversaries. This is the Grove, get it how you feel Overall: Super Strong 4.75 Would I go again?: Yes!!!!!!!

Reb T.

As s vegan, still my favorite restaurant. I try to go once a week, it's an obsession.. I always get something new. Now that I'm eating poultry and such again, I'm just in heaven. Everything is amazing!!!!

Nik P.

Good food, great place. Only complaint is that we came in with a party of 15 and we did not call ahead so it we had to split up across the room. No biggie. We understood. However they put everyone on 1 check. 4 different tables on 1 check. Who does that?? Took some time but they eventually got it together. I had to ask for water refills. Otherwise great food. Loved the chips

patrick r.

I came here for dinner. We missed out reservations because of traffic but we're catered to immediately. The service started out top notch, but then dwindled indefinitely. We moved from inside to outside because of the noise, then our servers were switched and we didn't know exactly who to call. The appetizer we ordered was the Ceviche sampler and it was phenomenal. The crab cakes were too phenomenal. Then our entree came, not entirely sure what it was (we had our waitress pick out all of our dishes). It wasn't awfulllllll but it wasn't worth the amount. It was beans steak chicken and shrimp and there's tortillas I'm not entirely sure. The dessert was DELICIOUS. In short, the food was good but the service was generally bad.

Natalie G.

Great fresh reliable we live down the street and its a fabulous place with amazing lunch specials the grilled vegetable salad is out of this world along with the Grilled octopus and all the ceviche variety is fresh and delish. I highly recomend it.

Ryan H.

Food is super fucking delicious. Mad flavorful yo. This food be the bomb, best come here wit yo boo for a romantical ass evening. I found a hair in my food and told the waiter. My mans handled it very well, I'm very impressed by their customer service. This place is chill. It's whatever man. It's scrumptious.

Elena P.

One of the best restaurants in the Grove. Their grilled veggie churrasco salad is excellent, as is their ceviche. I've been many times and everything I've tasted has been delicious.

Terri B.

Fantastic! Delicious, fresh ceviche, as well as yummy drinks and authentic food. We ate on the lovely patio and had a very pleasant lunch. The blue corn chicken tacos, quesadillas, and steak sandwich were delicious. Very nice option to have a spoon ceviche sampler. I wish we had more time in Miami on this trip because we would have come back for dinner, too!

R. A.

My Peruvian friend told me about this place, I had the grilled mahi mahi and ceivchi, flan for dessert. Service is good. Mahi mahi is pretty spicy but I like it. Comes with a big plate of vegetables. Great price.

Daniel L.

Service is very friendly, hostesses always kept us updated on our wait, waiter was very personable. The restaurant is very lovely and energetic. The caipirinha ipanema was good (tad bit on the sweet side). The waiter recommended the oriental ceviche since some of us couldn't eat spicy. It did not disappoint! I ordered the Moqueca de Camarão (large shrimp with peppers coconut etc.) and it was delicious! My wife ordered the stew (forgot the name) and it was really good too. (Warning: the stew was VERY garlicky, which is no complaint!) I would definitely come back to taste more ceviche.

Adam R.

This place will at some point get a second shot at the fifth star and I expect they will get it. The restaurant is nice and open, a little dark for my taste though, I would prefer a lighter motif but that's not a big deal. I started off with a capirinha and the ceviche spoon sampler, the best part was that I was alone and didn't have to share any:). But even if there is a group I highly recommend starting off that way. My Order Capirinha Ceviche Spoon Sampler Passion Capirinha Vapata - The stew was fantastic! A+, but my rice was sadly very under cooked. The bar tender ( I was eating at the bar) was awesome about it (I'm sure that he was telling the truth & that they get the rice right 999 times out of 1000) and they took my second drink off the tab since I didn't want to send the dish back. I wasn't going to eat the rice any how (wasn't hungry enough) and that stew was too good:). The bar tender offered numerous times to take the dish back and get me something else, I could tell he really felt bad. I plan to come back on my next rip and order the same thing, if it goes well this place will get the 5th star. Service - A+ I would definitely eat here if you are looking for great seafood options and ceviche. I'm sure that my rice experience was an anomaly and considering their more than adequate response it didn't prevent me from having an overall excellent meal!

Rachel T.

I'm giving this place three stars because I felt that overall the experience was just about average. Nothing too memorable took place during this experience. I will say that we had a very attentive waiter, but almost too much so (there was a little too much interruption that took place, but he meant well).

Maibys M.

Came here for late lunch during the Miami spice event. Was not impressed by the restaurant. Ambiance is relax and casual, the service was great, attentive, and always there when needed. Had the black market ceviche as an appetizer and it was extremely spicy and I'm used to eating spicy food. The mahi mahi with vegetables was over cooked and left much to be desired. The flan de queso tasted and looked like something you can purchase at your local publix. It's an ok restaurant, but wouldn't go back.

Ingrid I.

Visited yesterday and had good food. Giving 3 stars bc the sparkling wine on the menu, the only sparking wine on the menu was absolutely not drinkable. Either stale or too cheap. Much needed improvement in the wine selection. Hence the 3 stars. The key lime creme brûlée was out of this world. Must order!

Amanda B.

I have to admit the menu was far more varied than I expected! We dined with a group of friends and the entrees varied from cveiche to a burger. Everyone loved their meal and to say the spicy salsa was a hit is an understatement. Jaguar has both indoor and outdoor seating so you can enjoy people watching in Coconut Grove which is always a blast. It's a little pricier than dining at a nearby chain restaurant, but worth every penny for the experience and quality of food.

Dung N.

They gave us complimentary plantain chips and other varieties of chips when we sat down. I love ceviche so I wanted to try their ceviche spoons. It comes with 6 different types that are pre chosen. I had a few favorites...For my entree, I shared the Mahi Mahi Mango-Verde with my friend. It was delicious! The mango sauce was excellent!

D C.

Food was pretty good. I got the jaguar burger. The customer sevice was EXCELLENT though. Will come back if in Florida again.

Yadira L.

SO good. I had the Salmon Norma and Pierre had the grilled mahi mahi with a side of grilled veggies, rice, and beans. Neither one of us could stop saying Mmmmmm with every flavorful bite. My husband actually prayed he wouldn't get full because he wanted to keep eating. Seriously. It's that dance while you eat kinda good. Finished the meal off with Paloma for dessert. O.M.G. Great service, great ambience.

Andy S.

They are known for the ceviche, which is indeed super nice. However, we got sick from lunch after we gave careful directions on gluten free and contamination. If you have any food allergies I would be very careful here. If you are not... It's a fin place with very good flavors.

Jose B.

Great place , ceviche it's really good!!!! I do recommended , good vibe , nice music, cool place to go with family on the grove.

Falen A.

Oh yes! LOVE IT! I went here for a date. We waited for a table by the bar for about 20 minutes and had a cocktail. We were escorted to a great table in the middle of the full restaurant. The waiter was amazing. He had knowledge and great suggestions off the menu. We got a variety of ceviche... might have been a sampler, cant really remember but it was so good to try all the different flavors. We each got an entree and cleared the plate. Everything was so good. I left there full and happy. I always tell people to go there when they are in the neighborhood.

Christine M.

What a find! How do I pack this place up -- lock, stock, and ceviche spoons --and move it to my side of the country? This is a seriously good restaurant. The interior is simply gorgeous, a work of art. Even so, the weather for the sidewalk tables is so lovely that outside beats inside. The staff is gracious, knowledgeable and helpful. Portions are good; prices are fair; what's not to love? And the food is outrageously good! Of course, start with the ceviche. The six-spoon sampler is a revelation. I am not a "raw protein" person, usually opting against sushi, carpaccio, etc. But when in Coconut Grove ... so I bit, and I am so glad I did. Each spoon is better than the last, and by the end of the six, all you will want is to start all over again. I really don't know how I will deal with the permanent ceviche Jones that the Jaguar has caused. But everything on this extensive menu is beautifully done: the seafood is superb, the steaks are cooked to perfection, even routine breakfast items (fried eggs -- wonderful!) shine here. If I lived within a hundred miles of this restaurant, I would methodically try absolutely everything on the menu, starting at the top and working my way through. This is just great food: unexpected flavors, imaginatively combined, beautifully plated. Don't miss the opportunity of a Sunday brunch. Ten stars, without question!!! I WILL BE BACK.

Tracy A.

LOVE the ceviche sampler here. I have no idea what their other food is like. Try a bunch of sampler spoons. You can't go wrong!

ABI G.

This place is legit! The ceviche is great and so was everything else! People smoke by the outdoor seating, but otherwise Outstanding! A+!

David Z.

If you get can past its cheesy name and touristy location, then you just might be in for the treat of a lifetime, because Jaguar Restaurant serves some of the best pan-LatAm food that I have ever tasted. But make sure that you are in no hurry, because you might just wonder where the time went. We arrived at a packed house around 2:00 pm on a Sunday afternoon. Service was somewhat slow, but this place does give off a vibe that makes you want to stay and chat. We ordered the following items: Ceviche Spoon Sampler - One of the stars of the "pan" portion of pan-LatAm, the ceviche spoon sampler contains six bite sized portions of ceviche, ranging from traditional to Asian-inspired, and has some of the best uses of aji amarillo I have tasted. Unless you have a personal favorite type of ceviche, the spoon sampler is a must-try. Grilled Churrasco - The churrasco contains a generous 12 oz serving of nearly fat-free beef with a thick and hearty chimichurri sauce. I would recommend ordering the meat medium rare, getting the grilled vegetables as a side, and then asking for an extra side of chimicurri sauce. Moqueca de Camarão - But honestly, the jumbo shrimp was the star of the show. Served in a tomato sauce along with a plate of rice simmered in coconut milk, the moqueca contains a marriage of flavor that is both elegant and profound. And I can't stress this enough: when a restaurant cooks its rice as well as Jaguar does, then you know that the chefs really take pride in what they do. It is almost unfair how much flavor they have managed to pack into a bed of rice. Tres Leches - Light, airy, with just a touch of chocolate, this was one of the best slices of tres leches I have ever tasted. (Note: there is a bread pudding tres leches on the menu, but we opted for just tres leches, which is a special that is actually not on the menu.) In all, Jaguar Restaurant is a must-try for anyone in the area. The restaurant is nicely decorated, the flavors are outrageously tantalizing, and the waitstaff is clearly proud of the food that they serve.

Shelia G.

Must have is the Tiradito Nikkei! Drinks are good at the bar as well.

Juan S.

Consistently good food here... Seems to be a Mexican/Peruvian fusion here.....they are known for their ceviche but there are many other excellent options as well... Vibrant and lively atmosphere here....probably the busiest and one of the most popular in Coconut Grove....right next to Cocowalk....great location if you're coming/going from the theater there. Prices are moderate...leaning a little more to the expensive side, but probably one of the best options for quality food in the Grove..

Matthew P.

WOW so sad ..tonight was my 3rd visit ..I am a local from the grove. I do like the food and the ambiance ..BUT the service is the pits ....over 20 mins at the table , no water no drinks no nothing.. got up to walk out and asked for the manager ..he came to see us on his phone....Really ? on the phone ?

Marcie G.

I enjoy going places with new and different concepts. Jaguar falls into the category. Ceviche Spoons are something I had never heard of until coming here. Actually, I didn't know what ceviche was until this point. So, ceviche is a tasty little Spanish seafood appetizer from my understanding. Anyways, the spoon appetizers offers you 6 different varieties of this dish. They were all different made with beautifully colored sauces and ingredients. My boyfriend and I shared all 6, each taking a half a spoon. It was honestly quite romantic eating this way. We drank chilled white wine and sat close together while it rained outside. We received a complimentary cracker basket that was quite strange because it had a mixed variety of crackers, pitas and plantain chips complete with a red dipping sauce (I still have absolutely no idea what it was, but it was delicious!) I enjoyed having a little snack that was out of the ordinary. Our water was very friendly and knew what he was talking about. If I ever make it back to Miami I will be sure to try this place again.

Seth S.

Always dependably strong food, warm & accommodating service, and a good range of choices on the menu, Jaguar is a neighborhood standby for many occasions--business, family, even nights out. Ceviches are always strong (try the tuna, but they're all good), the churrasco is consistently very good, and tacos will please the kids. If pork tacos are on the menu for lunch, try them. Soups can occasionally be intriguing and unique, too. And their hamburger with a layer of ground chorizo hits the spot on certain nights for me. While it may not aim for the stars, Jaguar is consistently one of the best "all around" spots in the Grove, a real pan-Latin pleasure, and very real go-to for me and many people I know. This Jaguar will be a Grove institution and is part of the family.

Joe J.

Came early on a sunday morning. Not sure what the atmosphere normally would be. The food was excellent. We got the Orientale ceviche which was pretty good. The best part was the grilled octopus which came later. Amazingly tender, was able to actually cut the octopus with a fork. Would definitely recommend the octopus.

Carla B.

Yes, yes and yes. It's been several hours since I ate at Jaguar. I was so full, I couldn't think -- otherwise I would've done this review hours ago. I'm now again a functional human being, but I was in such food coma, I was euphoric and had no desire to be inside my body. I knew I should've done that astral projection workshop during that vacation in China. WHEN ~ Dinner on a Thursday night. WHERE ~ Located right next door to the Cocowalk parking garage, this restaurant is on a strip with many other restaurants and shops, about 18 minutes by car from Miami Beach. If you're a tourist with no car, the location is definitely accesible by bus from SoBe. WHY ~ We were basically wandering around looking for a place to eat. Now, when you're cuisine-greedy like me, you find 100 restaurants in one same place and nearly have a panic attack. "I really, REALLY wanna do this right, dammit!", I said as I bit my own arm in a parallel reality. Contrarily and contrastingly in this scenario, if a Bob Marley song could be a person, it would be my best friend Edwin: happy, carefree and spacing out every 30 seconds. If it were for him, we would've ended up at the Cheesy Cake Factory. No, that wasn't a typo. WHO ~ The hostess and (presumably) manager were very welcoming, but our server was truly a star server, Melida (or Nelida?). She constantly checked on us and took her time to explain every single dish and answered our questions. Her recommendations were also spot on, and she just had a great, warm attitude and was always very timely. WHAT ~ THE BILL: 1 Quilmes beer @ $6 1 Pisco Passion martini @ $9 1 shared Ceviche Spoon Sampler @ $13 1 shared Crab & Seafood cream soup @ $6 1 Jaguar's Famous Angus Cheeseburger entrée @ $13 1 Swordfish A Lo Macho entrée @ $24 1 Palomas de Cajeta dessert @ $7.50 + Tax @ $6.29 _____________________________________________ = $84.79 plus tip HOW ~ How, you ask? Well, DUH with a 'D' for DELICIOUS! 1) The barback brought a complimentary basket of purple tortilla chips, plantain chips and some kind of crackery chips with a very mildly spicy dipping sauce. Watch yourself... The crunch is addictive and I know this was ultimately my excess. They also bring you a large and elegant bottle of complimentary water and two small glasses. Considering many of their dishes are spicy, this is a smart thing to do. 2) Ceviche 6 Spoon Sampler -- 6 big porcelain spoons are the best way to make sure you order a ceviche you really want. The downside is the ceviche full portions are only 8oz. But if you sort of crave ceviche, but want a larger entrée, this is a great way to do it. If sharing, I suggest to leave the spoons on the plate just where they are, and both people can just use their forks. They were all great, but the tuna ceviche was superb. 3) Crab and seafood cream soup -- So good! My friend and me knew we were eating way too much, so we shared a bowl. Great creamy soup. 4) Pisco Passion (Martini?) -- Well, it's served in a martini glass, at least. It contains some kind of agave liquor and passion fruit juice. AMAZING! I later read it contains egg also, but it does NOT taste like egg at all. Refreshing, fruity, not overly sweet with such a nice thick foam on top! 5) Swordfish A Lo Macho -- "A lo macho" is right! It's a generous portion that is also quite spicy; so if you're not a "macho", girl, your mascara's gonna run. The fish was very fresh and came in a spicy sauce with calamari and shrimp on top and white rice with mixed vegetables on the side. It really is a big portion, so consider this if you plan to order it. 6) Jaguar's Famous Angus Cheeseburger -- Holy Cow! [Pun intended] It's really a ginormous burger! I didn't taste it, but my friend was making sex faces as he ate it, so it must've been great. He ordered it cooked medium and it came exactly as ordered, with chunks of chorizo sausage inside and lots of crunchy fried onions rings, home-made chips and chipotle ketchup on the side. His portion was surely even larger than mine. 7) Palomas de Cajeta -- Again, HUGE dessert, and decadent! I usually don't love ordering desserts with dulce de leche, because they're usually overly sweet, but this one is amazing! It's bananas and whipped cream inside of two large folded crepes with drizzled dulce de leche and crunchy fresh walnuts on top, and a scoop of vanilla ice cream on the side. It's a bit more expensive that other places in Miami for Peruvian food, I agree with some reviewers; but you're also paying for a location in an area where you can bar hop before or after dinner if you want to, where you have parking and can safely walk. If you add great food and service, I'd say it's a decent equation that you can maybe do once in a while. But I'm telling ya', watch out for those chips or you'll be sorry...!

Pat W.

Wow fantastic dinner! Peruvian food and it was delicious. Celebrated my wife's birthday and the brought a dessert that was awesome!

Carolina V.

Great happy hour! A really convenient place to grab a bite or a drink before catching a movie at Cocowalk. The spoon samplers are a pretty decent size and pretty delicious. It's a bit pricey for a Peruvian meal, but the drinks are strong so it's worth it.

Laura C.

The ceviche at Jaguar is to die for. The fish is very fresh and the flavors are delicious. The environment is also great and definitely enhances your dining experience. You definitely can't go wrong choosing Jaguar for your next date or a girls night out.

Michelle L.

I will start my Miami reviewing with my favorite place- mostly because of the ceviche. Being from Detroit, you don't see a lot of ceviche around, let alone good fresh fish. Sushi is as close as we get. I came here because my boyfriend lived in Miami, specifically coconut grove for about 9 years and this was one of his favorites he had to take me to while we were on vacation. I am so glad he did! Jaguar is a cute little casual place right in downtown coconut grove, which is much more low key than Miami. They have a nice area where you can sit outside and people watch when the weather is good. They start off by giving you chips and salsa, but not just any old chips and salsa. They give you fresh, house made plantain chips, blue corn chips, and pita chips. I am not sure if they make anything besides the plantain chips-but they are amazing! The salsa was one of (if not the best) salsas I've ever had! Just the right amount of heat and tons of flavor. They puree the salsa, so I have no idea what was in it. On to the best part...the ceviche! We got the sampler of 6, but only ordered two varieties (which were my boyfriend's favorites). We got the ceviche oriental which is tuna, ginger, soy, jalepenos, shallots, cilantro, lime, grape seed oil, avocado, cucumber and sesame seeds. This one tasted unbelievable! It was like an asian guacamole explosion! We also got the ceviche nuevo which is shrimp, aji amarillo, ginger, soy, lime, and grape seed oil topped with radish. This one was equally amazing, with the perfect amount of spice. I have no idea what was in it that caused it to have a yellow color, maybe the aji amarillo but it was SO good! I could seriously eat these every day...bowls of it everyday! We also split the mahi mahi dish with mango salsa and jasmine rice. This was also delicious. The fish was super fresh and the mango salsa was tropical and paired perfectly with it. Honestly, the jasmine rice may have been the best rice I've had. They cooked it so perfectly. Maybe I am not used to rice being cooked so well, but either way it was a little al dente and amazing. Oh, and I can't forget about the iced tea! It had a little hint of what I think was peach and it was some of the best I've had. Thank you Jaguar for an amazing experience!! I wish I could come back again tomorrow!

Michelle c.

I love this place ! The Ceviche is amazing! The service is good and quick and the location is great too. There is a nice patio area for people watching.

Corina S.

I was planning on giving this place 5 stars, since I LOVED the food and the service, but sadly really bad indigestion (because I don't want to call it food poisoning yet) happened. My boyfriend and I, dined there today around 9pm...by the time we got home,we felt like we were dying. So far, the feeling continues. Such a shame, the food was incredible and so was the caipirinha.

Buck C.

I really enjoy this place. I've lived around the corner for almost a year and my wife and I have visited about 5 times or so. When friends/family come to visit us, we like to take them here. I always try to get a different entree every time I come here, and I'm never disappointed. If you've never been before, the ceviche spoon sampler is a great appetizer to share with someone. The best part about this restaurant is that it can be great for a casual, affordable evening out, but can also be a nice place for a more expensive, romantic evening. They have a wide variety of offerings on their menu that make it a good option regardless of budget. I've seen a few complaints about the service by other users. We've only had one bad service experience - wait staff brought out dinner after the appetizers just arrived and multiple drink orders were messed up - every other experience was wonderful. By and large I would say that the service here is fine, we've had way more good experiences than bad.

Crystal D.

We came here for a birthday dinner for my Mom and had such a great dining experience. Coconut grove is such a cute little area--lots of fun shops and restaurants nearby. We tried the ceviche sampler as an appetizer--delicious, some were quite spicy. They bring you plantain chips with salsa. I had the grilled mahi mahi special topped with calamari served on a tostada--delicious. For dessert we had the palomas de cajeta--crepe filled with banana and peaches with mascarpone cream and a caramel sauce served with vanilla ice cream--absolutely devine. Delicious food very reasonably priced and great service. Our waiter Andres was awesome! The red sangria is great too, very refreshing. I'd definitely recommend this place if you have a craving for Latin American food!

Kyle A.

This place was fantastic! The ceviche sampler appetizer was great and left nothing to be desired. Drinks were tasty and on point. Make a reservation on the weekends as it can get crowded.

Maya M.

Great restaurant, one of my favorites in the country, because everything is very good! Checked it out with a friend and came back 5 times for more. Amazing drinks, ceviche, entrees, desserts, ambiance, etc. Reasonably priced and I was never disappointed. I would recommend Jaguar to anyone!

Jonathan S.

This has been one of my favorite Miami spots for many years. Extensive menu, food is excellent, and the drinks are awesome. You MUST have a margarita. Excellent service, the location is beautiful right in Coconut Grove, and the restaurant itself is very sexy. Always try to stop in when I'm in Miami.

Carlos G.

Place has been here for some time, and there's a reason. Great food, great drinks, great atmosphere, great location, great service, always clean, okay metered parking. Love all their ceviches, particularly Vuelve a la Vida, try the spoon sampler. The Huevos Rancheros are delicious for brunch. And their Micheladas with a Negra Modelo are refreshing, relaxing, my favorite. This place rocks! Owners make a party of it on Cinco de Mayo, fun times!

Zac S.

This was one of the best meals we have had in a long time. One of our new favorite restaurants in Miami. The lobster ceviche special was delicious and the ceviche Nikkei was even better. We ordered the churrasco, the mango fish, and the crab cakes for dinner, and all were absolutely incredible. The mango with the fish had a little kick, which, combined with the fish and the delicious rice, came out perfect. For dessert we had the dulce de leche cheesecake and the key lime creme brûlée. The cheesecake was out this world, and that is coming from someone who hates cheesecake. The brûlée was great, maybe a little tart if you don't like key lime, but we love it, so it was right up our ally. Our waitress, Milli, was both helpful and knowledgable in explaining the menu and assisting us with our choices. We can't wait to go back and to try Jaguar's sister restaurants as well!

Susan V.

Great food, atmosphere and sangria! This is an awesome spot in Coconut Grove. We were staying in Coconut Grove for a couple of nights and this was our favorite restaurant! This place has an extensive menue with lots to choose from. My friend tried the ceviche spoon sampler and loved it. I'm veg and so appreciate that a latin american place had a real vegetarian option the Veg rice platter was so good - very flavorful and eclectic. My friend eat meat and loved their dishes as well. We had a couple of pitchers of sangria, which were delish! I highly recommend this place. When I got home to CA and told my friend who went to grad school at RSMAS about this place she said, yeah, that was my favorite restaurant in Miami!

Gerri H.

We had our rehearsal dinner here and it was GREAT! 27 people fit nicely it the semi-private room in the back corner. Food was great, service was awesome, and I would definitely recommend, especially for visitors to the area. Thank you for the great ceviche and the amazing service!

Gabriel T.

The Ceviche Sampler is a must! Excellent restaurant. Take my word, you'll be craving for more Ceviche the next day.

Sam S.

We ate at the Jaguar Restaurant after it was recommended to us by the hotel staff at the nearby Mayfair Hotel. Even on a busy night we were seated properly at a nice table and greeted soon after by our server. The Jaguar was in one word, excellent -- excellent food, excellent drinks, and excellent staff. I ordered a traditional Peruvian dish, lomo saltado, basically a stir-fry with steak and veggies, and my new favorite drink a caprioska. My wife ordered the pescado jarocho, a seafood dish with mahi-mahi. Our food arrived promptly and feeling the weight of at least two caprioskas by that time I was hungry and feeling great. We dug right in and I'll tell you the lomo saltado was excellent! I've been to Peru twice for about three months all told and the lomo saltado at Jaguar was some of the best I've eaten. Seriously, it was absolutely delicious! If I am ever in Miami again I will be sure to visit the Jaguar Restaurant and you should too -- it is well worth visiting. Thanks for a great experience and a great meal Jaguar!

Kim B.

Yum! The guy on Big Bus tours mentioned the words "award winning ceviche" in one sentence, so thats all we needed to hear. We hopped off at the Coconut Grove stop and boy are we glad we did!! We had the "oriental" ceviche and the "special" of the day ceviche which contained octopus. OMG. DEEELISH!

Aaron R.

Incredible food, great service. The mango verde mahi-mahi was awesome! A must eat at place in coconut grove.

Richard P.

I was visiting Miami this week and remembered going to Jaguar several years ago. Back then I had a memorable experience and this visit was even better. The fish tacos are some of the best I have ever had. The ceviches though are exceptional. We had the sampler and loved the variety of traditional, asian, and spicy options. The cocktails also did not disappoint. Their mango mojito is addicting. They also are one of the few places to do a pisco sour that has both Peruvian and Chilean influences. I will be back next time I'm in town.

Sean M.

This place is great and a must if your in the Grove. Service is usually quick, and the food is always delicious. Recommendations: Apps: any of the ceviches, particularly the Nuevo, the Oriental, and the Black Market. The others are good too, but these three are unlike ceviche I've had anywhere else. Entree: So I've only ever ordered two things here...the Mexico taqueria platter (which was good), and the Moqueca de camerao (insanely delicious). If you come here, you won't be disappointed with the Moqueca. The shrimp are huge, and the sauce is amazing. It's big enough that my wife and I usually split this with some ceviche spoons. Dessert: the flan was excellent. I know I've had others but can't remember what so it clearly wasn't memorable. Overall, the food is good enough, and different enough, that you'll be happy you stopped in instead of going to some trite place like George's.

Hamza M.

Visiting miami. Came here cauz of the reviews on yelp. Loved it. I got mahi mahi mango. .. it was perfect. Celia salad was good... the wife had it so yeah... But let me tell u about the water... it wasn't sparkled water or bottled or holy but for some reason I think it was the best ive had at any restaurant... epic! Giving it 4 stars cauz im here on a busy night n the waiter took 20mins to even ask us whats up. Otherwise... superb. I think im gonna sit outside here n have some more of this water.

Jake J.

decent food but got grossed out when i saw that one of the girls making the ceviche wasn't using gloves.

Nimal N.

Took a group here this weekend. This is my second time here. The food is amazing and the service is just as wonderful. Thank you!!

Michael M.

Jaguar has been on my Hit List for a very long time, and boy was it a home run! Loving ceviche' to no end, I took my friend here to celebrate finals being over. We started off our awesome meal ordering 2 "spoons" (explain later) of ceviche. I got the Oriental ceviche' and the Vuelva la Vida, as recommended by our waiter. It is clear every ingredient in each dish is well planned out to fuse together to create a simply stunning taste! The ice cold temperature of the ceviche' was also a plus. For our entrees we both got the seared tuna sandwich. A little too heavily seasoned but good none the less. Served with delicious fried yucca and plantain crisps. This restaurant is an amazing addition to the array of unique cuisine available to us locals in the Gables. For future reference I will absolutely be going back, but probably for a meal based on Ceviche'! **Note : Small sample "spoons" of any of their ceviche options are available as appetizers for only $2! Its a small amount of food, but a perfect price to sample and enjoy. See you there!

Erin F.

Ceviche sampler is where it's at. You'll figure out what you like... And then order more! Our server was friendly and attentive but maybe not the most knowledgeable about the menu (when asked for recommendations we got a "People seem to like ____" response). We were there during the week for an early dinner, so the atmosphere wasn't anything to write home about, but overall, we enjoyed the food and service and we'll definitely head back for another experience.

Ryan E.

This is a pretty cool joint over in Coral Gables. Took the wife and my dad here for dinner after an early wedding we went to. My dad got the crab and corn cakes (ok), my wife got the swordfish (kinda ok) and I got the churrasco with chimichuri (holy shit!). That was a lot of steak for 22 bucks. Honestly the three of us could have shared that thing. But if you do plan on sharing, be sure to order more chimichuri or it could get ugly. Desserts looked good. We got the tres leches bread pudding. Lots of bread pudding but it wasn't like the typical tres leches cake. That's probably a good thing that it wasn't typical tres leches cake or I would have ordered a few servings until I got sick.

Mark M.

We settled on Jaguar after having no luck at a few other Coconut Grove spots (long Friday night wait). I'm glad we did. We essentially ordered plate after plate of ceviche spoons. We couldn't get enough. Each one held a new surprise and led to us playing a guessing game "can we name each of the ingredients?" It providing for lively and fun conversation. The drinks are also great and not too expensive. Excellent atmosphere and service.

Larry N.

This is a great place to dine even though it is a little noisy but the food is so good we'll be going back frequently when we are in town. Other people have mentioned the ceviche and I agree that it is great and not to be missed. Our waiter was attentive and spot on with his recommendations. The manager stopped by our table to chat with my wife and me and even made recommendations about other restaurants in Coconut Grove for us to visit. Yes, I think it is as good as it gets for the price; not particularly expensive,

Ana Cristina P.

How long has this place been open? Whenever I drive through The Grove, I've seen this place...But it never occurred to me to actually eat there. Went this past Friday to catch up with an old friend I hadn't seen in over 10 years, and had a great time! It was crowded, but the nice thing I noticed about the layout at Jaguar is that even though it can get packed, you never feel overwhelmed by the crowd or the noise. We were promptly seated toward the back of the restaurant, which made it feel like we had our own private area- not too shabby. I would have given the place 5 stars but their chips 'n salsa are less than mediocre. They were practically crumbs, and the salsa tasted too much like tomato paste. But that is my only complaint about it. It only gets better. The waitress was great, and I was amazed at how well she remembered each kind of ceviche when she brought out the sampler platter to our table. Each kind of ceviche was delicious in its own right. I particularly enjoyed the Oriental (a blend of fresh tuna, ginger and cilantro), and I think the other was called the Nuevo (shrimp, calamari, and I believe swordfish in a red, mildly spicy sauce). That's not to say the rest of them weren't as good, but there are certain things that just do it for my palate. For my main entree I chose the Lomo Saltado. I've had this a few times before (either at a restaurant or made at home by my uncle), and I'm not exaggerating when I say it is the BEST Lomo Saltado I've ever had. What is it, you ask? Think along the lines of beef/vegetable stir-fry, Peruvian style. It is made with onions, tomatoes, and french fries (yes, you read right- french fries). What made it so much better than the rest I've tried is how UNgreasy it was. Some restaurants make this dish with way too much oil and it really takes away from the vegetable and beef flavors. Also, the beef they use here tastes lean, but still manages to melt in your mouth in all its juicy goodness. It was served with a side of rice, and depending on how hungry you are, you can probably finish it all by yourself. I can't forget to mention the Blueberry Martini. It was the drink of the day when I went. I know, it sounds too sweet, and it might be for some people...But the truth is that I have always had a thing for anything blueberry since I was a child, and the martini was no different. It was sooooo good. Dangerous drink! All in all, great place to grab dinner... I found it to be a little pricer than the "$$" that is listed on here, but it wasn't exorbitant either. I'd go there again in a heartbeat.

stephen N.

This was one of my favorite spots when I lived in Coconut Grove before I moved to Asheville, NC. The place has a great decor, seating available at the ceviche bar so you can watch the chefs at work! The ceviche is awesome, I liked the peruano and the tuna. If you don't know much about ceviche try the sampler spoons and order a bunch, see what you like; then order an Amazon size spoon when you return...which you will, often! While the ceviche is the star, one of the best steak sandwiches I've ever had is available here as well. Pieces of sliced skirt steak, served on a great baguet with au jus and chimichuri; reminds me of the small parrilladas in Buenos Aires, YUM! The Sangria is spectacular, with melon and pineapple; and the caiparihnas and Mojitos are perfect!

Kristin N.

We decided to come here for my birthday lunch since I had heard such great reviews about their food and ceviche. It was lunch time and they were pretty busy but I'll get to that part later.... Lets start off with the appetizer ceviche where we were able to split and get two different kinds so that we can savor each bite with different tastes. Well we didn't get the ceviche for our appetizer because when the staff came out with our lunch plates we told them we never got the ceviche and they didn't know what happened. I got the Mexico City Taqueria Platter - Flank steak with salsa verde, pico de gallo, sour cream, rice and beans and tortillas. This dish was well... Let's just say there were hardly any left overs to take home. My boyfriend ordered a burger that had chorizzo and cheese, wow was this good. We did finally get our ceviche and honestly I was disappointed, I didn't find it to be that great. It was good but just not anything to rave about. Our waiter was very apologetic and he ended up not charging us for the ceviche since we wanted as an appetizer and got it pretty much like a desert. All in all, the food was good, the service was okay, but the fact that they owned up to their mistake made it all the better and made me really respect and feel that I can definitely come back here for some more food. xo, kristin nicole

M M.

I love this restaurant! The food was delicious. I went for this first time on Saturday night and was so impressed how the accommodated our large party (21) for a dear friend's birthday dinner. The waiters were fantastic and the food was out of this world!!!! Looking forward to coming again.

Laura A.

Jaguar is a great restaurant in the Grove (which is hard to come by). It's Peruvian fusion fare and the decor is great. The portions are pretty plentiful (always appreciated) and the food is yum! My one complaint is with their ceviche.. I like my ceviche VERY acidic; there's is not however still delish in its own right. If you are into acidic ceviche, I suggest Aromas del Peru. The staff is friendly and very accomadating but I suggest reservations for Friday/Saturday nights as it gets quite packed! So if you're a foodie and find yourself in the Grove and refuse to give in to the Johnny Rockets & Chili's pandemonium.. I suggest you try Jaguars and Bombay Darbar (great Indian place on the same street as Mr Moe's).

Brittany R.

I've been here a couple of times now and every time was great. I love the food, and I enjoy the atmosphere. It's right in the grove, so you can walk around after or before which is nice. On a nice day I will definitely sit outside and at night inside. The service is good, it's almost always busy. The ceviches are excellent. The ceviche spoon sampler is a great option, but each spoon is like for 1 person, not two. I got the mambo-mango salad with tuna. It was so delicious. The tuna was seared perfectly and the salad was full of flavor, I loved the dressing. My boyfriend got the chicken & cheese quesadilla. We both really enjoyed our meals all of the times we have dined here. It's an old habit for most Miamians to stop in here. It's a low-key nice little place.

Yuni E.

I like their ceviche and crab with corn cakes amazing flavor and the waiters provided nice service even when the restaurant was full they where polite and helpful. I will visit again.

alexandra f.

NOM NOM NOM NOM. that's all I seemed to be doing at Jaguar. Jaguar was a total blessing on a 105 degree day in Coconut Grove. Stopped by here with the BF and were greeted by friendly and attentive waitstaff. Their salsa and chips were outrageously good and perfectly spicy. I ordered the Peruvian Causa which I had to call home (literally) about after taking the first few bites. I must admit not knowing what causa is and seeing its ingredients on the menu: potato, tuna, cornichon, green beans, baby corn, kalmata olives, onions, and a mint/cilantro chutney made me want it all the more. It was OUTSTANDING. BF had the churrassco steak sandwich (he's so boring-if there's a steak sandwich, you know he's getting it) but that was incredible as well! The churrassco sauce was perfect as were the assortment of fried starches (yucca, plantain, and potato). We left full and very happy!

Megan F.

I want to give this place two-and-a-half stars due to the ceviche issue, but I'll round it up to three, because the environment is nice. Got the 6-spoon ceviche samples. Cute idea. But clearly several of the ceviches had been made... earlier in the day, I guess.

Carolyn D.

This place is ceviche heaven. If you love ceviche, give the spoon sampler a try. Your palate will thank you. You can try an assortment of 6 different types with a side of corn nuts. Yum! If you want a hefty portion of ceviche, I would recommend the Vuelve A La Vida. It is a combination of swordfish, calamari, and shrimp. It has a little bit of spice though. It is delicious. Other things to try: Steak Picanha & Pork Taquitos Morita The service the last few times I have been in has been wonderful. (Huge improvement from my first experience)

Amy L.

If you only try one thing here, let it be the ceviche spoon sampler and you'll be hooked. The server explains what each and everyone of them are. Each were distinct and very flavorful. They come in spoonfuls and you can probably share it with one other person, but it's so good, you won't want to. In fact, the table behind me ordered another one. This place also has amazing customer service. Three different servers checked on how I was doing and if I needed anything. One of them saw that I was having the chicken taquitos (delicious, btw) and offered to bring me this spicy sauce that he thought would go great with them, and he was right! There's outdoor seating that's great for people watching, too.

Cynthia F.

This is a hit or miss kinda place, which makes me think twice when deciding where to have lunch since the price tag is a bit on the high side. the salads are huge, their soups are delicious, and the three-cheese quesadilla and blue corn chicken tacos have never failed me. However, their number one menu item ceviche, is not always fresh and my colleagues and I have learned to excersice caution whene ordering one of their many different ceviche options.

Ting W.

I came here a long time ago... I remember it being pricy, but tasteful. Many different types of ceviche.

Leylaa D.

First time eating cheviche, spoon sampler is a nice appetizer to experiment different types. Also had the crab and corn cake; delicious.

Philip B.

Went to Jaguar for the first time last night with some friends and thoroughly enjoyed it! I started with some ceviche spoons, which is a fantastic idea. I love the fact that I can try different things to see if I like them rather than spending $15 on something and not liking it. So, I ordered 2 spoons: (1) Ceviche Oriental (comes with tuna, ginger, soy, etc.) and (2) Ceviche Nuevo (Shirmp, aji amarillo, ginger, soy, and lime). Both were very good, but the Oriental was my favorite of the two. It had that nice salty asian flavor. For dinner I ordered the Scallops "Norma," which came with 3 nice sized diver scallops with a sweet potato, corn, spinach, and hearts of palm melange on the bottom of the dish. It also had a very good lime butter sauce that was all over the plate as well. I am a huge fan of scallops and this dish didn't disappoint. I'm not a big fan of sweet potatoes but they really worked well with the dish and the rest of the ingredients. The hearts of palm were a nice touch as well as you don't see it hardly anywhere. I would definitely order this again! Finally, for dessert I ordered the Key Lime Creme Brulee. Wow, was this amazingly good! I am a huge fan of key lime and creme brulee so this was a no-brainer for me. It had a perfect balance between the lime and the custard of the brulee. I would definitely recommend this if you like both of these dishes. I will definitely be back!

Andrew F.

Great restaurant ! Fun place - great atmosphere-really nice drinks and very good food. Luis, our waiter was very helpful recommending nice food choices and he was an excellent ambassador for the restaurant. This will become one of our regular choices.

Sharon K.

I got the Mahi mahi, which was fresh and crisp. They cooked it well and the mangos went well with the fish. Great for a night at Miami. Their tomato soup was so so and tasted like their salsa sauce. The ceviche sampler was so so BC half of it was good and the other tasted awkward.

S. Alicia S.

Jaguar Ceviche Bar & Grill is in the heart of Coconut Grove, next to CocoWalk. They have a Spanish-inspired menu with a great drink list. The mamba mango mojito had too much mango and lemon for my tastebuds. So, I went back to the famed original mint mojito on that second (third, fourth, fifth, etc....) round of drinks. Loved it! What else? Not so hungry, but it was dinner time. I ordered the chicken tacos, after debating about crab cakes for 5-minutes. And it was so worth the thought. Contemporary tacos to please the artist in anyone. Eight (8) bite-sized blue corn tortillas stuffed with seasoned shredded chicken, laid on a bed of iceberg lettuce and topped with crumbled cheese. Served with three (3) condiment sides, (guacamole, sour cream & tomatillo salsa). It made my mojitos taste better too. Good ambiance, food, drinks and customer service. Highly recommended.

Andy T.

A very busy and cramped restaurant. But the food takes your mind away from all that. The ceviche was good. The crab cakes were even better. We also had the blue corn chicken tacos and the skirt steak. I have had better skirt steak at other places. Overall, the food was good, but I would only recommend the crab cakes and ceviche. Service was great as well!!

Rosa D.

This restaurant is AMAZING!! By far the best ceviche I have had in Miami!! The presentation is of the food is great and the staff is very attentive. The restaurant is right next to CocoWalk and right in the middle of everything in Coconut Grove. I TOTALLY recommend this restaurant! I will definitely be back!!

Brian K.

Great place in the Grove! Great ambiance, reasonably priced, and good food. I had the mahi mahi which was good and the ceviche sampler is definitely worth a try. You can also sit at their tables outside on the sidewalk too (dog friendly).

Chris A.

Great ceviche! Lomo Saltado is super good and the ceviche is really, really good. Loud room is fun. Nice outdoor tables also. Really a winner. Was in the Grove for a week and ate there twice.

Susan Z.

I like the restaurant, the spoons are delicious. Mahi-Mahi is a bit over done but it tastes so good. Like it and will come back again

Claudio L.

love the picanha and the flan the queso at the end. ceviches are also good. service is great.

Carlos P.

I absolutely love this gem in Coconut Grove. The drinks are awesome and the ceviches are amazing. My wife and I used to live in Miami and we really miss Jaguar. We live in Chicago now and there's plenty of great food here, but there's nothing like Jaguar. At Jaguar, we love all the ceviches, especially the Tiger ceviche, and the tuna ceviche. We also love that we can have our choice of over 15 south american beers. We like Pacena and Aguila. When I used to live there, they used to have a steak salad. I used to have that for lunch sometimes during the week. I highly recommend it, if available. Oh, almost forgot. The service is great.

Alexandra S.

We work down the street and we hit this spot for their killer lunch special here. You can get soup, salad and half an ahi tuna sandwich for 12 bucks. Only downside is that you have to eat their with the special, which can take a while sometimes. The table side chips and plantains are also fun to much on while you are waiting for your meal. Give the back bean soup a try. It is really good. And bring our own hot sauce if you want to kick up fire.

Grant P.

Superior food, Superior Service, Superior atmosphere... this place is probably the best restaurant in The Grove.

Pab P.

This is my favorite restaurant in the Grove - hands down! And one of my favorite restaurants in all of South Florida. There was a time where my wife and I would eat here atleast once a week. I've taken family here, we've taken friends here, it's just THAT good! My favorite dish is the Churrasco sandwich with their homemade potato chips. The ambiance is fantastic. Its a beautiful restaurant inside and we've even spotted a celebrity on occasion. Service is excellent, I've never had a bad experience with service at Jaguar. And the food is, to say the least, perfect. Also never had a bad meal here before. If you're looking for a nice place to eat in Coconut Grove, Jaguar is my #1 choice!

Cecy R.

Always great food. Order the guacamole (I do t really like guac and it's amazing!) and the cajetas de Paloma for dessert.

Carla L.

I had to think LONG and hard to try to decide how many stars this place deserves. PLEASE Yelp give us 1/2 stars, this one only deserves 2 1/2 Lets start from the beginning.. this place had been recommended to us (by people I don't trust with good taste but tried it anyway). They had been raving about the ceviche, and me being a FOOL for ceviche thought it was time to try it out. Our server was as sweet as pie, just the nicest guy and very attentive. We chose the ceviche appetizer with the different flavors, the Tacos Yucatan, I had the Tuna salad Peruvian Style, and Sangria. The decor was pretty but overdone. I still don't understand the new trend of plasma TVs in every restaurant. I work in the Golf world and would rather not stare at the Golf Channel while eating. They gave us this mixture of chips - pita and blue corn. The pita were spectacular, and I couldn't stop eating them with the extra hot sauce. Now I was starving so who knows if it was my tummy talking. The Sangria was worth skipping. No buzz whatsoever, but the pineapple was delicious after marinating in it. The ceviche as promised was spectacular.. ok 2 out of the 6 were - then the others were really good. I preferred the Peruano and Vuelve a la Vida.. YUM. Only problem, is that its WAY overpriced for BITES of ceviche. It comes out to $2 per BITE. Think about it. My husbands Tacos Yucatan were delicious, absolutely delicious (I suggested it, and was sorry I hadn't ordered it myself). My salad.. sigh.. ok this is the description: Albacore tuna with mayo celery and onion (first red flag... this reeks of regular tuna salad) served over Iceburg lettuce, surrounded with SLICED potato, baby corn and olives, french beans, tomato, hard boiled egg with lemon cilantro vinagrette and Yuca chips. OK... yes, I should have realized the tuna would be nothing more than canned tuna made into a tuna salad you get at Subway, but for $13 I expected more. There was no lettuce nor was there sliced potatoes or yuca chips. It was a scoop of tuna salad on top of COLD tasteless mashed potatoes. Canned baby corn and tiny portions of the rest of the above mentioned. Gourmet? Hell no. By no means. The vinagrette was a tiny drizzle on top of the tomatoes. I was so disappointed. I couldn't believe I walked right into that one. My mistake was seeing the word PERUVIAN and actually believing it wouldn't be just regular tuna salad.. i was hoping for tuna salad with Papas a la Huancaina type dish. Nothing Peruvian about this. We skipped dessert, didn't wan't to risk it. So after looking at what we paid, which was just under $90 and the extreme dissapointment with my food, the decision was made. We won't return, nor would we recommend it - the salad was so bad we didn't feel it is worth risking trying other things. Plus on a Friday night you end up paying for parking at the parking garage so tack an extra $9 to that bill.

Julie J.

I came to this restaurant with very high expectations and I was not fully satisfied. I had the Ceviches and I have honestly tasted much better. I felt as if they were not left to be cooked in their sauces for as much time as the Ceviche requires. I had the Swordfish plate which was a little lackluster in taste. The service was good and friendly. The drinks very also very good and unique. The restaurant is situated at a very key point in Coconut Grove giving it a great ambiance. If only the menu would chance a little, I would return and give it another try.

Gustavo A. L.

As it comes to no surprise to my fellow Yelpers, I went to this place last night with lovely Carla- (I think she already wrote a review about this place) She actually chose the appetizers and entrees so I must confess that I did not read their descriptions on the menu until now when I looked it up on line- but their names sounded pretty cool. This place was recommended to me by several co workers, they allegedly love it - disclaimer .... the recommendation was for happy hour and they have only tried the "spoons" appetizers washed down with a lot of alcohol - I must say, this may cloud your judgement a bit. The service was outstanding, from the moment we stepped into the place until the time we left.... I wonder, however, if we were not mired in such a financial crisis, would there be so many open tables on a Friday night at such a prime location ? Anyway back to the food - much to be desired.... they only get some credit are their attempt on presentation - but at the end there is no substance, the tuna salad is nothing more than a scoop of tuna with mayo on top of a bland potato- and the appetizer thing with the spoons is OK but at 15 dollars for 6 spoons ... not worth it at all !! Needless to say, I had a great time because I was in the presence of good company, and the place is well decorated and has a great ambiance so no complaints there - But I am returning, nor recommending it. For the amount of $$$ we paid I expect a lot more and in this wonderful city there are plenty of places worth their weight in gold.

Frances A.

Atmosphere was wonderful, service exceptional, and food was delicious. They bring out some some warm pita and chips with a dip that are delicious. Their mahi mahi and shrimp plates are done just perfect and their desserts are amazing. Can't wait to return.

Christopher P.

Love this place. Nice variety of ceviche is always fresh and one of the highlights. Menu offers some fresh fish, salads and meat dishes, all with a Latin flavor. Service has always been very professional. Mojito's are tasty and the atmosphere is lively. One of my favorite finds in the Coral Gables/Coconut Grove area. Try the ceviche spoon sampler, with six different fish and sauce offerings; love it.

Leslie C.

Random urge to go out on a Sunday night so the girls and I decided to go to Coconut Grove. After being stopped from entering the bar across( being the youngest can have its down falls) damn you baby face! We settled for the male cougar jaguar. Its always nice to try something new, breath of fresh air indeed. Great first date spot to try something new, and the dimmed lighting and splendid Pomegranate Margaritas and Mango Mojitos help with the jitters.

Javed S.

Fresh fresh food. Great taste and portions, just right.

Maribel F.

I've been to Jaguar several times when in Miami. I first discovered it during a conference since it was walking distance to my hotel. Although, I didn't have the time to eat here at this last trip to Miami, I do remember that their food is really good. They are part ceviche spoon bar, so you can sample their ceviche for $2. Their ceviche is always fresh! Two that I recommend is the Ceviche Vuelve la Vida (swordfish, shrimp, calamari, tomato, lime, orange, onion, cilantro, habanero chile & avocado) and the Ceviche Black Market (white fish, shrimp, calamari, aji amarillo sauce & corn). Both delicious!! Their rest of their menu consists of a latin fusion of flavors from Mexico, Argentina, Peru, & Chile. I definitely like the variety in the menu. I recommend the Jaguar's Shrimp Tigreza (shrimp prepared 2 ways, with a aji amarillo sauce & in a black bean sauce)...very flavorful! Prices are very reasonable, especially compared to those in South Beach! (Jaguar is located in Coconut Grove.) Service is great! Love the atmosphere...the place is colorful inside & busy with latin music playing. Another plus is that it is family owned! They have outside seating & they are dog friendly!

Melissa W.

My husband and I ate here with a friend on a busy Friday night a few weeks ago. We got a table outside so we could enjoy the beautiful weather. Our waiter was attentive, knowledgeable, and very friendly. My husband and his friend each ordered the ceviche appetizers which came with six spoons of different ceviches which they devoured. I only tried one kind (the whitefish) but it was fabulous. Our waiter suggested the caipirinha to drink - delicious. For entrees, they each had the mahi mahi with mango chutney and I had the skirt steak churassco with some kind of insanely delicious hot sauce on the side in addition to the best chimichurri I've ever had. The skirt steak was perfectly cooked and loaded with flavor. We took our time over dinner, having a few drinks and catching up with our dinner guest, an old friend, and even though the place was packed, our waiter never rushed us or made us feel unwelcome. I live in Tampa unfortunately or I would be back frequently.

Mariana L.

The food was pretty good. The Ceviche sample was a great way to try a bunch of flavors in small doses. The shrimp tacos and taqueria dish were fine. The Dulce de Leche cheesecake was rich, sweet and incredibly bad for you... Stars lost on the inattentive service. The waiter left us hanging for loooong spells at a time and the restaurant wasn't busy. We saw him just chatting away two feet away with co-workers, deliberately ignoring us on several occasions.

Nelson M.

Two words: Sangria and Cerviche. The sangria is soooo good you cannot stop drinking it. Cerviche is so fresh and real yummy. The ambiance and service is great too. OK, I love this place, there, I admitted it. True story. The food here is so good that whenever anyone says Miami, I say Jaguar.

Mr. Met s.

Generally 3 star food, but the ambiance and the experience added another star to it. If you are expecting unique & authentic peruvian food, this is not the place - but rather a hip and classy spot to have dinner before clubbing! The peruvian-chinese fried rice was good, mixed with different ingredients that distinguishes it away from your normal chinese take out. (and of course the higher price) you can add chicken, beef etc to it for extra. The Mexican Tortilla Lasagna - Chicken, Poblano peppers, corn, tomato sauce, cream, topped w/melted cheese. The chicken was plain old boar's head chicken breast topped with good cheese and corn.(the most delicious part of it) But still very edible. We then went there for dinner and tried the cerviche sampler(six large spoonful of different fish) - although very good - you can tell the fish isn't the freshest but was in the fridge for some time. But what do you expect this isn't a true seafood restaurant! Still very good. (the best one was the tuna) Remember it is considered 'raw' seafood! Swordfish "a lo macho" Shrimps & calamari, aji amarillo sauce w/saffron, brandy & Pernod, house white rice. The swordfish was kind of tedious and not much life to it, but otherwise the sauce was very delicious. Still edible. Salmon or Scallops "Norma" Served over sweet potato, corn, spinach & hearts of palm, with lime butter sauce. Chose the scallops - they were pretty good, nothing unique, once again it's generally the sauce that pleased the mouth. Complimentary a-ok nachos with dip.

Lexie O.

Jaguar is my favorite place for Ceviche. The Ceviche Spoon Sampler is so fresh and the flavors are amazing. They are all so unique and paired so well with each other. The skirt steak is very good as well as the scallops Norma. It is a very cute place in the heart of Coconut Grove and I have to make a trip there at least once a month for the food. The wait staff is so friendly and accommodating. Definitely go if you are in the area!

Alex F.

I went here for the first time during the Coconut Grove Arts Festival weekend. The wait staff was very attentive and friendly. The food was excellent. I had the blackened dolphin sandwich. It was huge! Can't wait to come here again.

Florence Y.

Went there for my late post-grad dinner, the kitchen closes at 11pm. Hostess was kind enough to let me charge my camera at the bar while we ate. Food: - sample of ceviche allowed us to try all the ceviches they have on the menu. Personal faves included the tomato base one, the tuna and the swordfish. Calamari tasted fishy. - the beef steak tortilla dish was delish! Perfect for 2 to share..with an extra order of tortilla. - black bean soup was perfectly done. Served table-side - bread pudding dessert was surprisingly good. not too sweet, and the bread pudding was solid and sturdy..not mushy from the milk. Service was alright, our waitress probably got pissed we walked in at 1030pm on a weekday...and took a long time to decide on food. Tip-bits: Bathroom to the back and the left by the kitchen Flour tortillas are small, and come in 5s! Bread pudding is solid and sturdy! Order it! :) No reservations Kitchen opens till 11pm

Mike C.

We ordered the sword fish and mahi mahi . The sword fish was way too salty and full of butter , not enjoyable. Mahi Mahi didnt not taste anything like it. I think they must use immitation or made a mistake. The place was noisy like a drinking bar. We will not return.

Jason G.

Best Ceviche around! Get the Amazon half black market half oriental. It's awesome! The celia's chopped salad and quesadillas are also favorites.

Dennis P.

I eat here every time im in the area. You just cant find ceviche this good anywhere else.

Dmitri S.

My dad and I were visiting South Florida for two days on a college trip, and my friend, whose brother is in college in Miami, recommended this place before we went. After my college tour, we drove here. The ceviche was fantastic! The perfect size, and so tangy and good! My dad has the cortadito coffee and liked it. The service was very good. Also, my dad and I both had thr mango chicken salad. My dad thought there was too much dressing, but we both liked it. The chicken was very juicy and well-seasoned. I wish there was more. Perfect amount of mango. Great place and will return when we visit Miami again.

Ileana D.

I have eaten here a couple of times & I have enjoyed it. The second time I took some of my staff in to have lunch they loved it.

Tony G.

Great food. Excellent ceviche, possibly the best in the city. Rude service beginning right with the hostess. Had a chat once with the bartender there, who confessed that the customers are truly the rude ones. My speculation is that there is a conditioned response-type deal going on at Jaguar, which I prefer to call Cougar instead for obvious reasons but I digress. Perhaps the wait staff sees so many rude people they just start dishing out a poor, unwelcoming attitude to anyone who is not a regular customer and known quantity. Whatever. My money is still green so I can go anywhere. I should not have to recruit them to believe I am a local. Perhaps they should recruit me. Like I said, good food but perhaps too much drama for just a meal. Recommend also not trying this place for a romantic evening; it's noisy and the seating arrangements offer no privacy.

Dawn B.

Fried Rice (Vegetarian Rice Platter "Chino del Chifa) is AMAZING!

Jordan N.

This would get maybe a 3.5 from me. I don't think it's the best restaurant in Coconut Grove (or everyone in the Grove would seriously be in trouble). I had the ceviche sampler, and out of 7 ceviches, I think I would only be willing to try three flavors again. I am not in the rush to try the others. The sangria, however, was good. Other than that, it's a nice casual and modern atmosphere (with somewhat loud music), patio seating, and a decent menu listing with emphasis leaning toward Mexican cuisine. Foodwise, though, I probably would want to go somewhere else until I can find more consistent reviews for this place over a particular dish. I'm thinking I should have stick with the steaks but the steaks were a bit pricey compared to what I can get elsewhere for the same cut. I didn't think it was worth it for the price.

Paola J.

Worst "peruvian" ceviche I've ever had. I explained to the waiter that peruvian ceviche does not have parsley. Peruvian ceviche is made with cilantro and he kept argueing with me doubting what I was saying. Needless to say that i became non-existant to him for the rest of our meal. My friend had the organic chicken which was undercooked and bleeding on one side, returned it and came back the same. Horrible experience. Will never come back.

Marie M.

I LOVE LOVE Jaguar a lot!! A lot of people pass by this place wondering how it is, if you are one of those people please make some time to go. Check out the menu see if it's your taste and if so you will not be disspointed everything is very delicious I go here very often. It's laid back, great service, the decor isn't over the top chic, nice vibe, cool/pretty people. Located in the fun energetic coconut grove.

Tania G.

ceviche makes the world go round...well...kinda... not only was the food good, but i had an incredibly good time here. my friends took me here for my birthday dinner and i was so pleased. i laughed and i cried and then i laughed and cried some more. for starters i had the ceviche peruano, which was great! as an entree i had the salmon over sweet potatos, corn and spinach. man, it was tasty! the service wasn't exceptional, but i was laughing so hard that it didn't really matter.

muzzie c.

their 6 spoon sampler was pretty good, the steak salad a little below par. I am not a fan of their chewy steak, however I love their virgin mojito its refreshing.

jennifer d.

Wonderful dinner. Ceviche, mahi entree and white sangria were all awesome!! Went with 3 other girls who all loved their dishes, as well. Really great food. Period.

Ed H.

Great food with fast, courteous and friendly service. I went here while on a business trip and before heading over to the movie theatre in the nearby shopping centre. It was a great place for an early dinner - there was seating on the patio and the service left me plenty of time to make my show. I had a dish of scallops and potatoes with an excellent sauce that I can't quite recall right now, but it was delightfully tangy. Their red Sangria was great, too, and the variety of chips - tortilla, dried plantain, etc. - they brought out beforehand was nice. And the salsa to dip it in was very good. I'd love to go back and try some of their other things, as the "from the grill" section looked pretty enticing.

Becky R.

Amazing Food and service! The ceviche spoon sampler and sangria are a must try. The summer menu is delish! My new favorite restaurant!

Maria L.

We went to Jaguar for my niece's bday, we were a group of 10. The food was good, the ceviche sampler was delicious and very fresh. As a main course some ordered churrasco, others ordered tacos and quesadillas, the bday girl ordered the mexican tortilla lasagna and everything was really good and fresh. We had a couple of Margaritas, which are by far the best I've had in a while. The reason why I am giving 3 starts is b/c of the service. Although it was my first time on a busy night, I don't have really nice things to say about the server. He looked all over the place, took forever to take the order and bring drinks. I will still give this place another chance since the ambiance is fun, the decor is very festive and latin and the food is good. Maybe next time I'll get a more attentive server enough to give it 1 or even 2 more stars.

Hannah S.

Something about raw fish really does it for me. So, naturally, I'm a huge fan of ceviche (although, technically, it is cooked via citrus). The bf and I had been meaning to try Jaguar for months, as it's on our regular Cocowalk route. Finally, last night, we made it happen. You couldn't ask for a more pleasant atmosphere. We brought the pooch, and had to wait about 15 minutes for an outside table. The manager (I think) was incredibly nice and accommodating. It was a clear, brilliant Miami night. The air was crisp, the temperature a smooth & heady 75 degrees ... all was right with the world. The outside seating area at Jaguar looks out on Cocowalk, so it's ideal for people watching. Upon being seated, our waitress rushed over and spilled out the specials. A little taken aback, we took some time to look over the menus. She was nice, but definitely on the brusque side. The ceviche spoon sampler was a must-try. For drinks, I had a mango martini, and the bf a dirty martini. The bf went to the bar for the drinks, while we were waiting, and professed that the bartender seemed a little shell shocked, and the bar a bit messy. But I digress. The drinks were ok. Food. The only ceviche that really stood out for us on the sampler was the ceviche oriental - tuna, ginger, soy, jalapeños, shallots, cilantro, lime, grape seed oil, avocado, cucumber & sesame seeds (per their website). We're huge tuna buffs. The others weren't bad, but many of them had too overwhelming of a limey flavor. I realize ceviche is naturally citrusy, but there weren't enough distinguishing factors between the various types for our taste. For dinner, I had the latam grilled tuna & grilled veggies. The bf had a seafood salad, the Tiradito Nikei and a large portion of the ceviche oriental. We ordered too much food & too much of the same thing - our bad. Should have branched out, as the menu has lots of other options. My tuna was pretty good - not the best tuna steak I've had, stringy in places. The bf's seafood salad was heavy on the seafood, to their credit. The tiradito nikei was tasty, excellent quality raw tuna. We opted out of dessert, and got some to-go sweets from the Cheesecake Factory upstairs. Our dinner was pleasant, certainly enjoyable, but I don't think I'll be rushing back to Jaguar unless I'm jonesing hardcore for ceviche. Otherwise, I'll stick with sashimi for my raw fish fix. But, per other Yelpers' reviews, I might just give happy hour a try...

Dayne K.

The ceviche is so bomb at this place! That is the only thing I've eaten there so I can't comment on the rest of the food, but yum, so delicious. The atmosphere is classy but relaxed...

David G.

I've been here about 10 times over the past few years. I used to rave about this place because it deceived me. How? Many of the ceviche spoons are SO good. I also LOVE their salsa, which I could drink (and have). My favorite thing was to go for brunch and pour that salsa all over my eggs. I like the brunch menu a lot, too. Sadly, the rest of the dinner menu is just mediocre and I had to really face myself on this. My enthusiasm for Jaguar equaled 5 stars but the reality of it is less. Luckily, everyone I've taken there has loved their food (though I tasted it, too and didn't agree). While the ceviche is good, at $2/bite, you have to check yourself. I'd say 2 stars for the dinner menu (including: Pescado Jarocho, Swordfish "a lo macho," Shrimp Tigreza, Mexico City Taqueria Platter, Grilled New York Strip), 4 stars for the ceviche, 4 stars for the brunch menu and 3 stars for occasionally uninspired service.

Jessica H.

Found this place via Yelp and won the respect of the group I was traveling with. Everyone loved the food, from the skeptical picky eaters (enjoyed their churrasco steaks) to the Latin food lovers. The sangria was great and had tropical fruits instead of the usual; large beer list, but nothing on tap; good ceviche. They even seated a group of 13 at 8pm on a Thursday night without complaining.

Michala T.

Going to this ceviche tapas restaurant was a really fun outing. The sangria is probably the best I've ever had. The ceviche is delicious!! We got the 6 spoon sampler. It's not a lot of food at all but it's more for the experience. The portions are very small for the price (I think it was around $13-14 for 6 spoonfulls of ceviche). Also split the Mahi Mahi which was great as well and more than enough food. We made reservations for a Saturday night which was a great idea because the place was packed out. Next time I would probably request reservations outside since the noise level inside is very, very loud. Overall, it was a fun outing, we probably spent about 2 hrs over dinner enjoying the food and of course, the sangria :).

Johnny C.

Great restaurant in the heart of coconut grove in Miami. The cerviche sampler was awesome! I ordered the swordfish dish with calamari. The calamari was among the best i have had! We also had a friendly waitress...she gave us an extra balloon for one of my kids when I asked her for one. :)

Tomasz A.

I have been coming to Jaguar for 5 years. It is still one of my favorite places in Miami. The ceviche is fantastic. If this is your first time start with the spoon sampler. Also it is great for topical Mexican brunch.

Carlos P.

I may not be able to afford driving the real thing but I'll settle for eating at one! After constantly walking past this place on my way to Fat Tuesdays or Sandbar, I finally decided to check it out. My boyfriend and I started with the ceviche sampler which consisted of 6 different specialty ceviches that they create on premises. The ceviche Peruano, ceviche oriental and ceviche vuelve la vida were my favorites. So fresh and tart, which just the right amount of kick. The sizes are not huge but they were plenty for just two people. As my main dish, I had the Blue Corn Tortilla Chicken Taquitos which were delicious. The dish had about 8 tacquitos and three sides (guacamole, sour cream and green chile). The chicken was seasoned perfectly without it being too spicy or too drippy in sauces. My boyfriend had the Chopped Celia salad which was huge for one person and he couldn't stop raving about it. I had some of it too and it was super tasty. All in all, i was a delicious treat to finally come here and try out their famous ceviches. The prices were not crazy expensive at all. The service was quick and friendly and the ambiance was welcoming and warm. I definitely see myself coming back for more of the Jaguars roar!

Olivia C.

Great ceviche and wine. Perfect dinner spot in the grove

Kendra M.

I am at this restaurant at least twice a month, some months more. I can not rave enough about the food. I love to have an amazon of ceviche and then split a dinner with my husband. We really like that the menu items change periodically, then we don't get bored with the food. Although, this review needs to highlight the staff and the owner. I have never been to this restaurante and not been treated like the queen of the world. Recently, I celebrated my birthday at Jaguar with family and the staff was so attentive and even the owner stopped by to wish me a happy birthday. If was all very special and without the crazy singing that some restaruants subject you to. My 5 stars is for the food and the staff. They deserve to be recognized!

Ramiro A.

Ordered some different ceviche dishes for the table to sample. And, although my main course was very good, we never received any of the ceviche. Ceviche is their thing, you'd think they'd remember it. I'd like to go back and try again sometime but it makes me feel desperate, as if I'm begging them to let me pay them for food.

Jaye V.

I had a fantastic dinner here recently when I was nostalgic for real Tex-Mex food, and this place delivered. The menu consists of ceviches, grilled meats Latin-American style with a choice of different sauces, fish dishes, and a Tex-Mex (I think they call it Mexican) corner. We stuck with the ceviches, trying a spoonful of each of its 7 kinds. And we stuck with the Tex-Mex, because that is what we were craving. Ok, before I continue, we were greated cheerfully by the owner at the hostess stand, and our waiter Marvin was attentive and great. He could recite the ingredients of everything on the menu without missing a beat, including each of the ceviches. And he brought a bowl of their homemade tasty mustard-based aji hot sauce on the side when we requested hot sauce. And also, this is the BEST Tex-Mex dinner fare I've had outside of Texas. No lie. It's like a menu I'd find at an upscale Tex-Mex restaurant in Austin. Except I'm in Florida. Our favorite ceviches were the more traditional ones. The Peruvian one ("Peruano") made with corvina, or Chilean sea bass. The "Vuelva a la Vida", or Mexican/Tex-Mex version famous for its hangover-helping properties down southwest. And the "Black Market" ceviche, which is the Peruvian one mixed with the aji amarillo (yellow Peruvian pepper sauce). The only cevice we didn't care for, because we weren't in a Japanese food mood, was the "Oriental" - it was straight up Japanese tuna sunomono. We ordered two main dishes to share: the Taquitos Yucatan, which were the typical interior Mexican cochinita pibil pulled pork tacos in a row of 5 small corn tortillas, topped with pickled red onion. This dish is popular on both sides of the border -- but this version was served with freshly-made guacamole on the side, and the pulled pork had a slightly sweet (hints of cinnamon) bbq taste. However, the guac and the slight sweet bbq flavor of the meat made this dish Tex-Mex, and hence kicked up that nostalgic factor for me. The Tamale Duo, consisting of 2 huge tamales -- one with shrimp in guajillo & ancho chile adobo sauce, and one with salsa verde pulled chicken. This was definitely Tex-Mex fusion, and the shrimp one had amazing savory flavors that went well with the slightly sweet corn tamale. The tamale to filling ratio is quite high, and at first I was wishing for more filling...until I tasted the black bean puree that they were swimming in. The dish turned out to be a complex blend of sweet and savory flavors, and very filling. Drinks-wise, we tried the passion fruit caiparinhas, which were strong and really good. Don't order their mojitos though; they use a rum that has mint flavor in it that is reminiscent of toothpaste. I'll definitely make the drive here again in the future. I just noticed that they have snapper veracruz, under the name "Snapper Jarocho" in the seafood section of their menu. Now that's a ubiquitous Mexican dish that you can find at any authentic Tex-Mex seafood restaurant in Houston. Mmmm.

Mark A.

Fan-freakin-tastic!!! The ceviche is very very good here, the location is great, the service is always pretty good even when it's very busy, the restaurant itself is very nice and one of the all time best desserts I have ever had -- the Paloma de Cajeta -- and I've been to some of the best. I'm not even a dessert guy but this thing was a mouthgasm in every bite. The ceviches are so delicious and each one so unique. that's why we love the sampler, but the Vuelve a la vida has a special place in my heart.

Yvette G.

Went with my husband on Sat. night. Ceviche and drink selection was impressive though we had wine. Our server was fantastic, quick and attentive. A little slow bringing out the water (which would have been even better with ice!!!) but other than that, food came out quickly as did everything else. I had the churrasco which was good, I've had better chimichurri. Had a bite of my husband's "vuelve a la vida" ceviche and it was HOT but delish (and I'm not a ceviche lover!!!) We had the pudin de pan dessert and that was absolutely fantastic. It was loud in there, so not recommended for a date, but def. a good place for a good meal and some people watching outside!!

Rula S.

I started asking myself why don't I come here more often?? The ceviche is delicious...the service was good and the prices are right. Go for anything, you won't be disappointed. The mango salad...mmm, and great size dinner portions. I don't eat tuna but decided to try the tuna carpacio...YUM! Nice job! We didn't try any of the traditional Peruvian hot meals (lomo saltado etc)...but they have ecclectic style dishes that will satisfy almost anyone (inlcuding my very picky mother!) We took the servers recommendation on the dessert...I forgot what we had...but I remember the feeling. It was mmm, mmm good!!

Geoffrey B.

Great looking decor and great food! The staff was attentive, friendly and fast. I had the Salmon Nora and my friend had the steak sandwich. Both were superb. The downside was the noise level indoors and the lighting was flickering throughout the entire restaurant which gave us headaches and was nauseating. I think they may actually do it on purpose to keep you from lingering. It kept us from ordering another drink or desert. If you go then eat outside.

Linnie E.

The worst service ever. Slow wait staff, rude and the food was marginal. The mohito's were the only thing that made this experience bearable.

Simon G.

Oh man, oh man...I got the steak sandwich from Jaguar and it surely did not disappoint! I went with a group of 10 in the afternoon and they had more than enough space for all of us. The place is fairly vast with an outdoor patio. Overall from what I got and what everyone else had, I became an instant fan. If I'm in coconut grove again, I would most definitely go back to Jaguar. I highly recommended the Steak Sandwich! The sauce was a bit too salty, but other than that, I enjoyed my lunch and the service was superb!

Lucy W.

Beyond the ceviche, which is delicious, I've never been impressed with this restaurant. I find over and over that the food is...good...but pretty bland and not really worth the price. Tried the black beach soup and was pretty disappointed. It has some good flavor, but no texture. Some rice, whole means or maybe some pico de gallo would be really nice.

Chris T.

This food would get another star if I weren't vegan and gluten-free. The ceviche is amazing but vegans and vegetarians will feel left out from this course of the meal. There are several delicious salads that are safe for vegans or people with Celiac's disease. There's one entree suitable for people with those requirements and another that's probably easily convertible. The service is average. The staff are polite enough and the owner recognizes and greets regulars. The price is reasonable for the area. It's a little loud and crowded, anticipate a wait during peak hours. This is a great place for people with food allergies to get a tasty light lunch and suitable for large groups with members with sensitive tummies.

Alex G.

The Grove itself is basically dead; there is almost nothing left of the old style and funkiness - chain stores and burger joints have replaced the charm that essentially "made" the Grove. Jaguar is a bright spot - one that I'll return to again. We started with the ceviche sampler - six different types, then chose larger orders of our 2 favorites. That was plenty of food! The ceviche were amazing, literally some of the freshest and tastiest I've ever had. The chips served when you sit down were square, thick and delicious; a nice change from boring tostito style ones. My son had the mahi mahi, grilled but somewhat dry. He finished it off, but we much preferred the ceviche, which is what I would stick to next time. Cool, Latin atmosphere and friendly service.

Whitnae P.

I have never come away from here without a smile on my face. This is delicious food. I always ask my Mom if we can go here when I'm back from school. If I had to only had have one meal before I died, it would be their oriental spoon.

Danielle A.

A great spot to dine if you enjoy Peruvian-Fusion. Many creatives mixed plates, ambient atmosphere, great drinks and their bread pudding is a must have! If you're looking for authentic peruvian this isn't the place, however its a great place to dine at.

Giovanni F.

Artichoke hearts of palm soul is where it's at everybody!!! Thanks to the chef!!! 5 stars for ceviche too. And the picanha. Much love

Lam P.

Cute restaurant with outside seatings in coconut grove, but the food was not impressive. They're well known for their ceviche but I had the sampler and it was just OK - 6 different types of ceviche but they all tasted very similar, and the fish wasn't fresh. Parihuela de Mariscos - very thick and creamy sauce but very bland. It was definitely lacking flavors and seafood wasn't that fresh. Overall, it was disappointing after reading so many good reviews. If you want peruvian food, I highly recommend CVI.CHE 105, way better ceviche.

Christopher R.

So many times I hype a place up and am dissapointed. In this scenario there was no prehype, which left no one to blame but Jaguar. Our hostess was very accomodating. We moved a reservation on a weekend and were still late but our table was still reserved. My gf REALLY enjoyed her pina colada. Those are the 2 stars. Service was impersonal at best. No reccomendations, little speaking at all really, we had to remind our server about our drinks, we received one hot ap and then our server asked US if we had received the other(a ceviche). Pretty sure thats on you bud. Our octupus was undercooked at the thickest point. My gfs was not only tough but had a fatty and chewy texture to the under side (not octupus chewy but undercooked chicken skin chewy). The table next to us had to ask for their aps. Def not my scene but if you like the Ra Sushi feel you prob would love this place.

Chris V.

el ceviche era delicioso pero el vuelva a la vida was excellent!! they also have many beers from Central and South America.

Monica B.

OMG the ceviche here is just perfect. Really you can't go wrong with any seafood on the menu, including the absolutely unbelievable crab cakes with giant chunks of crab meat and the best sauce. Plus the outdoor patio is so great for people-watching in the Grove.

Chris M.

Just had lunch here for the first time last friday, the $12 lunch deal is a really good value. For only 12 bucks I had half a steak sandwich, a caesar salad, and a cup of delicious black bean soup. What a deal! But of course I ruined the economy of it by having the ceviche sampler and three beers to start. But what the hell, a friday with no work is something to enjoy once in a while.

Evelyn L.

This place has yet to let me down. I have even had take out from them & it was just as delicious. I love the ambience of this place. Whether it's a family or group of girls having a cocktail this place is a great fit for everyone. The service is always pretty fast & friendly. From first glance from the outside it looks like a small restaurant, but once you are inside you see it's a very beautiful restaurant with a huge bar to the left side of the restaurant. I've always arrived here without a reservation & have never waited more than 10mins for a table. The food is very flavorful & fresh. I'm a sucker for their steak sandwich. It's not your average joe sandwich. For me to rave about a sandwich it has to be good!! Their soups are pretty delicious as well. I had my first Gazpacho here & it was pretty good. Especially considering I wasn't familiar with the concept until I started coming here. Their salads are also so scrumptious! ! I won't start on the Ceviche since I feel everyone raves about it. The only thing I haven't dapple in is their beverages. I've had their fresh lemonades & I wish I had more of it when I left. Quite refreshing & didn't taste like it had a liter of sugar in it like most places. I've tried their mojitos. Those pretty standard. Not bad at all. All in all this is a place where you come to expand your food pallet. Whether 5 or 95 you will definitely find the food & ambience right for you. Looking forward to trying many more things here.

Gabriella G.

Definitely not a traditional Peruvian place. The ceviche is not high quality. It's cold and hard (like if it had just been taken out of the refrigerator). It was evident that the fish was not fresh. It barely had lime juice (leche de Tigre) so it was dry and you can tell that it wasn't real lemon (probably the prepackaged juice). The tostones were soggy and the meat had a weird after taste, some weird type of spice. The portions are also really expensive for the amount of food you get. The tostones were $14 and you only get two of them. The ceviche was incredibly small (8 oz) and it was their larger size. They did however have a really great tomato sauce that came with the chips at the beginning of the meal. That was probably the only thing I liked about this place.

Patty K.

I've been coming here since it opened and its quality has never waned. Consistently good ceviche and a great place to bring your dog and people-watch.

Fernanda F.

Love love loooooove their ceviche and their micheladas. This place has become our "go-to" restaurant when we are in the Coconut Grove area. The service is great, the server messed up our order but the mistake was correctly quickly and with great ease. Love Jaguar!

Smorga M.

Service is really good, food is really good what else to say? I had the saltado which was fantastic! The guacamole and chips for a starter both were A-ok. I would recommend going here for sure.

Al G.

The best service I have ever had. No reservation required. Very casual. Simply delicious.

Thea S.

The ceviche sampler just might change your life! Lovely ambiance, menu, and outdoor seating. The waitstaff is mediocre for the pricepoint and quality of food.

Christian R.

This is where I celebrated my 35th birthday. It's one of my many favorite restaurant. Love to splurge, occasionally, on their delicious ceviches but surprisingly one of their best plate is the beef+sausage burger. One of the best burgers in town. Must try...

Jacqueline R.

Loved the ceviche, very unique. The drinks were good too. My friend had the spice menu and every dish was above average

Joelle S.

I loved this ceviche restaurant! I came here one day while doing some lonely exploring in Coconut Grove. I am from Boston, so i like to get lost in Miami and find new places. This place was very inviting as far as decor and concept, so i went in and sat at the bar. I am in the service industry as well, so i appreciate good service when i get it! I had the sweetest Venezuelan bartender who would refill my drink whenever it got anywhere close to low, and had great conversation with him. I went here a couple months ago, so i really dont remember what the ceviche spoons were that i ordered(oh and i was half in the bag after the SCRUMPTIOUS strong delish red sangria), one was tuna and the other was white fish and they both were incredibly tasty as well as fresh- something i think that everyone looks for when indulging in ceviche. For my ENTREE, i got theTuna sandwich with pickled onions queso fresco cilantro aioli and grilled veg salad. I highly recommend it but can't remember it much seeing as how i am lazy and are just now posting my review. I remember the spicy yet delish habanero house made hot sauce. I'd Put That Sh*t On Everything :)

Rachel P.

Went here last night for the first time and the reviews are all correct. We sat outside and had great service. Our waitress was very knowledgeable and enthusiastic about the food. She recommended the Ceviche sampler to us to get started; which was excellent. It had 6 different spoons on it; all with a variety of yummy Ceviche on it. She explained each one before they all disappeared. You can also order other types for just $2 a sample. For dinner, I got the Scallops Norma. You can also get the Salmon Norma if you are in the mood for fish. This dish was outstanding with the variety of flavors that all blended together. A little bit of sweet potatoes, hearts of palm, buttery sauce, spinach, scallops... It all worked very well together. We will be back very soon. Only thing, park behind the restaurant or somewhere on the street, because we parked in the Coco Walk Garage and it was $9.00! That would be fine if you were staying all night to party or go to the movies, but not just for dinner.

Caribbean Cruisine C.

This is one of the best restaurants in Miami. We have tried many of the items on the menu; we have never been dissapointed. Some of our favorites include the Black Market Ceviche, Swordfish a lo Macho, and the under-appreciated mango salad. Although it falls under the vague genres of "Latin Fusion" or "Nuevo Latino," the menu is most heavily influenced by Peruvian and Mexican cuisine. For those reviewers who lack island-time patience with the service we have a suggestion: sit at the bar.

John L.

Exceeded our expectations. Swordfish ceviche outstanding; burger was in top 3 ever, Long Island Ice Tea was unique and fab. Shrimp dish spectacular- not a bit overcooked- just right Will go back again!

Alanna T.

This place is so bomb. One of my favorite restaurants in the Grove. The tiraditos are the best I've ever had in my life- Tiradito Nikkei: The sauce is straight drinkable.. Paired with the awesome avocado balls, shredded cucumber, shallots, lime, cilantro, jalapeno and sesame seeds?? Perfection. That SAUCE though. There is also a new tiradito on the menu.. Octopus! I have had my fair share of Pulpo, but this was by far THE most delicious pulpo.. thinly sliced, tender, perfectly seasoned and sauced (tasted like chimichurri), perfect amount of spice, topped with some amazing mushrooms. My entrees have been delicious as well, I wouldnt say they stand out as much as the ceviches and tiraditos though. I definitely recommend getting tiraditos and/or ceviche with a side of rice to soak up the most delectable juices you'll ever taste. Super cute inside too, love it. Great date spot ;) chips and salsa rule.. my homegirl and I asked for seconds hahhhnnnn

Marguerite B.

Really good food! I had a skirt steak that was cooked to perfection and the vegetables were steamed very well: Just crunchy enough. My friend ordered a black bean soup that was wonderful and a salad. It was great to still be able to sit outside. Not to hot and in the shade. The only problem with Grand Ave is that it can get really noisy so tune that out if you sit outside and you will have a wonderful meal. Attentive and friendly staff. So I can't comment on the food being Peruvian or not because I have never had real Peruvian food. I can say that I ate well !

Jazmin R.

Tuna ceviche- amazing, the best ever, must try!! Ask for extra avocado :-) Ceviche vuelve a la vida is really good too!

Pacco L.

In terms of Peruvian Cuisine, this place is very mediocre. My wife and I ordered the Ceviche sampler. Six different ceviches are included and all were just OK. For her main dish, my wife ordered the special, which on a Saturday is a patacon (Tostone de platano) covered with carne desmechada. The tostone was not crunchy, as it should be and the meat was very bland and under-seasoned. I ordered the arroz con mariscos (rice with seafood for all you no-speakas). For $24 the portion was meager and the fish was overcooked. And again, as it seems to be a trend at this place, it was mediocre. I would say that if Peruvian food is what you are looking for, not only are there places in Miami that are way better, but you will pay significantly less. For example, Aromas del Peru is consistently good and reasonably priced. Don't want to throw the waiter under the bus. He was very attentive and knowledgeable about the plates served.

Bianca H.

Had the Orientalist ceviche and the grilled Mahi Mahi with a side of grilled salad. The ceviche was amazing but the Mahi Mahi was over cooked. Asked for my dressing on the side and it came on the salad.. Wasn't a deal breaker though becuase it was a good experience overall. Loved the atmosphere and decor. Service was great and we were seated immediately without a reservation.

Bill P.

Spoon sampler Is fantastic mix of ceviche different fish all prepared and presented beautifully. Filet was perfectly cooked the Thursday beef special was so tender wonderful. Paloma's de cajeta have to try. Louis Jimenez was very attentive and knowledgeable.

Alain C.

Food was mediocre. Price was expensive. $9 for two small pieces of quesadilla with enough chicken to feed a child. Only good thing was my mango margarita. Won't come back.

Jeanette C.

First of all it's not Peruvian food at all. The owner is Mexican which is fine and the menu had a mostly Mexican menu. The food was mediocre in flavor and the service was not great. Also it was to pricey. When in Miami you have so many choices go with something else! Sorry Jaguar

Jazmin C.

This place is a must if your in the area. I took my parents here when they came to visit me. I don't mind spending good $$ on good food and parents approved of this place. The chips and salsa are delicious and the ceviche is amazing worth the $20. I had the fish tacos with the amazing sauce.

Cristina K.

Great restaurant! Great food, great service, great AC, lots of room, easy to accommodate extra people! I took my father who is disabled and he was very comfortable.

Aaron R.

Incredible food, great service. The mango verde mahi-mahi was awesome! A must eat at place in coconut grove.

Richard P.

I was visiting Miami this week and remembered going to Jaguar several years ago. Back then I had a memorable experience and this visit was even better. The fish tacos are some of the best I have ever had. The ceviches though are exceptional. We had the sampler and loved the variety of traditional, asian, and spicy options. The cocktails also did not disappoint. Their mango mojito is addicting. They also are one of the few places to do a pisco sour that has both Peruvian and Chilean influences. I will be back next time I'm in town.

Carla B.

Yes, yes and yes. It's been several hours since I ate at Jaguar. I was so full, I couldn't think -- otherwise I would've done this review hours ago. I'm now again a functional human being, but I was in such food coma, I was euphoric and had no desire to be inside my body. I knew I should've done that astral projection workshop during that vacation in China. WHEN ~ Dinner on a Thursday night. WHERE ~ Located right next door to the Cocowalk parking garage, this restaurant is on a strip with many other restaurants and shops, about 18 minutes by car from Miami Beach. If you're a tourist with no car, the location is definitely accesible by bus from SoBe. WHY ~ We were basically wandering around looking for a place to eat. Now, when you're cuisine-greedy like me, you find 100 restaurants in one same place and nearly have a panic attack. "I really, REALLY wanna do this right, dammit!", I said as I bit my own arm in a parallel reality. Contrarily and contrastingly in this scenario, if a Bob Marley song could be a person, it would be my best friend Edwin: happy, carefree and spacing out every 30 seconds. If it were for him, we would've ended up at the Cheesy Cake Factory. No, that wasn't a typo. WHO ~ The hostess and (presumably) manager were very welcoming, but our server was truly a star server, Melida (or Nelida?). She constantly checked on us and took her time to explain every single dish and answered our questions. Her recommendations were also spot on, and she just had a great, warm attitude and was always very timely. WHAT ~ THE BILL: 1 Quilmes beer @ $6 1 Pisco Passion martini @ $9 1 shared Ceviche Spoon Sampler @ $13 1 shared Crab & Seafood cream soup @ $6 1 Jaguar's Famous Angus Cheeseburger entrée @ $13 1 Swordfish A Lo Macho entrée @ $24 1 Palomas de Cajeta dessert @ $7.50 + Tax @ $6.29 _____________________________________________ = $84.79 plus tip HOW ~ How, you ask? Well, DUH with a 'D' for DELICIOUS! 1) The barback brought a complimentary basket of purple tortilla chips, plantain chips and some kind of crackery chips with a very mildly spicy dipping sauce. Watch yourself... The crunch is addictive and I know this was ultimately my excess. They also bring you a large and elegant bottle of complimentary water and two small glasses. Considering many of their dishes are spicy, this is a smart thing to do. 2) Ceviche 6 Spoon Sampler -- 6 big porcelain spoons are the best way to make sure you order a ceviche you really want. The downside is the ceviche full portions are only 8oz. But if you sort of crave ceviche, but want a larger entrée, this is a great way to do it. If sharing, I suggest to leave the spoons on the plate just where they are, and both people can just use their forks. They were all great, but the tuna ceviche was superb. 3) Crab and seafood cream soup -- So good! My friend and me knew we were eating way too much, so we shared a bowl. Great creamy soup. 4) Pisco Passion (Martini?) -- Well, it's served in a martini glass, at least. It contains some kind of agave liquor and passion fruit juice. AMAZING! I later read it contains egg also, but it does NOT taste like egg at all. Refreshing, fruity, not overly sweet with such a nice thick foam on top! 5) Swordfish A Lo Macho -- "A lo macho" is right! It's a generous portion that is also quite spicy; so if you're not a "macho", girl, your mascara's gonna run. The fish was very fresh and came in a spicy sauce with calamari and shrimp on top and white rice with mixed vegetables on the side. It really is a big portion, so consider this if you plan to order it. 6) Jaguar's Famous Angus Cheeseburger -- Holy Cow! [Pun intended] It's really a ginormous burger! I didn't taste it, but my friend was making sex faces as he ate it, so it must've been great. He ordered it cooked medium and it came exactly as ordered, with chunks of chorizo sausage inside and lots of crunchy fried onions rings, home-made chips and chipotle ketchup on the side. His portion was surely even larger than mine. 7) Palomas de Cajeta -- Again, HUGE dessert, and decadent! I usually don't love ordering desserts with dulce de leche, because they're usually overly sweet, but this one is amazing! It's bananas and whipped cream inside of two large folded crepes with drizzled dulce de leche and crunchy fresh walnuts on top, and a scoop of vanilla ice cream on the side. It's a bit more expensive that other places in Miami for Peruvian food, I agree with some reviewers; but you're also paying for a location in an area where you can bar hop before or after dinner if you want to, where you have parking and can safely walk. If you add great food and service, I'd say it's a decent equation that you can maybe do once in a while. But I'm telling ya', watch out for those chips or you'll be sorry...!

Pat W.

Wow fantastic dinner! Peruvian food and it was delicious. Celebrated my wife's birthday and the brought a dessert that was awesome!

Carolina V.

Great happy hour! A really convenient place to grab a bite or a drink before catching a movie at Cocowalk. The spoon samplers are a pretty decent size and pretty delicious. It's a bit pricey for a Peruvian meal, but the drinks are strong so it's worth it.

Laura C.

The ceviche at Jaguar is to die for. The fish is very fresh and the flavors are delicious. The environment is also great and definitely enhances your dining experience. You definitely can't go wrong choosing Jaguar for your next date or a girls night out.

Kim B.

Yum! The guy on Big Bus tours mentioned the words "award winning ceviche" in one sentence, so thats all we needed to hear. We hopped off at the Coconut Grove stop and boy are we glad we did!! We had the "oriental" ceviche and the "special" of the day ceviche which contained octopus. OMG. DEEELISH!

Sean M.

This place is great and a must if your in the Grove. Service is usually quick, and the food is always delicious. Recommendations: Apps: any of the ceviches, particularly the Nuevo, the Oriental, and the Black Market. The others are good too, but these three are unlike ceviche I've had anywhere else. Entree: So I've only ever ordered two things here...the Mexico taqueria platter (which was good), and the Moqueca de camerao (insanely delicious). If you come here, you won't be disappointed with the Moqueca. The shrimp are huge, and the sauce is amazing. It's big enough that my wife and I usually split this with some ceviche spoons. Dessert: the flan was excellent. I know I've had others but can't remember what so it clearly wasn't memorable. Overall, the food is good enough, and different enough, that you'll be happy you stopped in instead of going to some trite place like George's.

Hamza M.

Visiting miami. Came here cauz of the reviews on yelp. Loved it. I got mahi mahi mango. .. it was perfect. Celia salad was good... the wife had it so yeah... But let me tell u about the water... it wasn't sparkled water or bottled or holy but for some reason I think it was the best ive had at any restaurant... epic! Giving it 4 stars cauz im here on a busy night n the waiter took 20mins to even ask us whats up. Otherwise... superb. I think im gonna sit outside here n have some more of this water.

Andrea F.

We've been here a bunch of times and it's been all great experiences! The ceviche is great, as others have said, and the six choice sampler is a great way to try it all. Both indoor and outside seating are comfortable and nice atmospheres. They allow dogs outside. The service has always been good and everything I've tried has been great. Lunch is well priced and dinner is moderate. Make sure you try the Dulce de Leche Cheesecake - sooooo good!!

If you are visiting Miami for a short period, and you plan to make your way to the Coconut Grove district (and you really should), this place should be high up on your list of places to dine. The ceviche spoon bar is a brilliant way to sample various different intense flavours and textures, fish mousses, all sorts. If you haven't had ceviche, here is a superb place to try it. And the cocktails? To die for. The ambiance of this restaurant was simply brilliant. We visited long after the lunch rush but the food came to us fresh. Big sandwiches of fresh, almost-raw fish. Fish like you've never had before in a sandwich. Chilli and lime. This is sophisticated latin food, at its best. Grab a seat outside after the heat of midday, order a cocktail or three and sit and watch Miami looking at its most colourful.

Port E.

Great ceviche. Enjoyed the grilled tuna with grilled veggies. Came with a very nice sauce. The shrimp dish in the specials was also very good.

R L.

Only ate here once. Took a trip to Florida and went here while passing through Miami. Had the Mexican Tortilla Lasagna and it was excellent. Service was good. Clean place. I would go back next time I'm in Miami.

Tom G.

A fun kinda place! Different atmosphere, different foods. A must do but to keep it fresh, no more than a visit every 2 months! Service is usually pretty good, but not always. Disappearing servers is always a turn-off and on at least 3 visits, our servers vanished for 10-15 mins at a time. We had to bother and borrow someone else to fill in the gaps.

Nicole D.

Jaguar is one of those places my husband and I like to go to when we don't mind spending a little money but want to stay casual. I have to say the most recent trip we took a few nights ago made me recognize Jaguar as one of the best places to eat in the Grove. My husband and I decided to split our meals. He got the Pescado Jarocho ($20.00). A yummy Mahi filet in a tomato sauce with capers, onions and jalapeños. I decided to opt for their new 5 course Movie Spice menu ($28). It starts off with this yummy shrimp ceviche, then their Mango salad (with buttery, fresh avocados and amazing mangos!), then onto a delightful crab cake, for the main course ribeye with mushrooms and onion. Now I'm not usually a dessert type of person. I never have been, but their crepes with bananas and creme was suburb. What made the night even more enjoyable was that the service was impeccable. We really enjoyed the chips and salsa they give you when you first sit down so I asked our server if they sold the salsa. well even though they did not normally sell it, she spoke to the manager and gave us this amazing salsa for a nominal fee. All in all it was great food and great service - something I rarely find in Miami.

Kirsten L.

Been her twice so far. My rating is more a 3.5. I really love the ambiance inside with the colorful walls and lighting. There are some tables outside which make for a nice people watching location. The bar area is nice and inviting. My boyfriend and I went on New Year's Eve. They had a special drink, a guava mojito, which had real guava juice in it with some pulp, really delicious. We had the ceviche sampler (6 different kinds) which is a good introduction to their ceviches. You can sit at the ceviche bar and watch the chef prepare them. As my main course I had the churrasco, a nice size piece and tasty. The chimichurri sauce was good, pretty standard. The yuca fries are not the typical fries but more like chips. They weren't anything out of this world. My boyfriend had the churrasco salad and loved it. For dessert our friendly waitress recommended the Palomas de Cajeta. Usually I don't like desserts with banana, but this was yummy. I liked the mascarpone filling and dulce de leche topping. Definitely big enough for two. Overall, I think this place is great more for the location and ambiance/decor. The food isn't anything unique in the sense that you can get similar quality food at many other places. But if you're in the neighborhood, it's definitely worth a visit.

Nathalie G.

If you've ever been to Cocowalk, chances are you strolled right by this place, never imagining what's inside this hole in the wall. Allow me to enlighten you... Jaguar offers an elaborate array of Central and South American cuisine, specializing in their ceviche selection. Combined with an exotically themed setting (go in and take a look at the art in this place!!!) and exceptional service, this is a great place for a celebration with friends and family. I recommend the grilled churrasco or the Mexican lasagna.

Briana M.

Stick with the ceviche, and maybe the taquitos. Everything else was bland, greasy, and nearly inedible, save for the pita and blue corn chips with a creamy tomato-y salsa. While my Tio Kique was upset that the Ceviche Peruano was not, in fact, done in the traditional "Peruano" way, the quality of the dish was not to be disputed. I was more happy with my aunt's order, the Tiradito Nikei : tuna, ginger, soy, shallots, jalapeños, cilantro, lime, grape seed oil, cucumber, avocado & sesame seeds. We switched after she had forced me to order the blue corn tacos, which were so heinous that they actually paid my cousin to eat them. FOOD FAIL. Honestly, the Tiradito Nikei was so good that I cannot stop fantasizing about it. It is a MUST ORDER!

Jeremy B.

the Ceviche is NOT legit. I have had ceviche in Peru and at Peruvian places in South FL and this tasted nothing like it. My lady who is from there agreed - not good. When she asked the waiter why the ceviche tasted odd, he said "The ceviche here is only an imitation. If you are Peruvian or have had real ceviche, you will know the difference. But people that haven't tried the real thing can't tell." Disappointing, but we only ordered a spoon of the Ceviche Peruano to try ($2) so it didn't set us back. Go to Ceviche105 or a Peruvian restaurant in Miami if you want to try the real deal. The Tiradito Lima appetizer ($12) was also not made in the authentic way because the fish was spread across the plate and the dish had onions on top, and tiradito in Lima doesn't have onions - it's just pieces of white fish stacked with a creamy sauce over it. However, even though it was non-traditional, it was very good - fresh sliced tuna and delicious sauce. We liked it. The best thing we had there by far was their pisco sours ($8.50). These are the best I've had in the U.S. and reminded me of our last trip to Peru. My lady agreed they were "buenisimo" and the waiter told us that's probably because the bar manager is a Peruano. I could go back here again and just drink pisco sours at the bar, and probably will next time i'm in the Grove! The rest of the food we had was good. Nothing spectacular, but good. IMy lady had the Picanha steak with chimichurri sauce and fries ($17). The chimichurri was fresh, but had very little garlic in it. I had one of the specials: Swordfish kabobs with a sauce on the side, asparagas, red potatoes and onions. The swordfish tasted great and I really liked the potatoes and veggies ($23). To sum it up, if you realize that this place offers more a mix or fusion of various latin and south american dishes, and are not expecting something authentic, you will probably like it. The ambiance of the restaurant is nice, it's a great location near Coco Walk and the staff was friendly. I'll go here again if I'm in the area ...especially to have a couple more of those pisco sours!

muzzie c.

their 6 spoon sampler was pretty good, the steak salad a little below par. I am not a fan of their chewy steak, however I love their virgin mojito its refreshing.

David G.

I've been here about 10 times over the past few years. I used to rave about this place because it deceived me. How? Many of the ceviche spoons are SO good. I also LOVE their salsa, which I could drink (and have). My favorite thing was to go for brunch and pour that salsa all over my eggs. I like the brunch menu a lot, too. Sadly, the rest of the dinner menu is just mediocre and I had to really face myself on this. My enthusiasm for Jaguar equaled 5 stars but the reality of it is less. Luckily, everyone I've taken there has loved their food (though I tasted it, too and didn't agree). While the ceviche is good, at $2/bite, you have to check yourself. I'd say 2 stars for the dinner menu (including: Pescado Jarocho, Swordfish "a lo macho," Shrimp Tigreza, Mexico City Taqueria Platter, Grilled New York Strip), 4 stars for the ceviche, 4 stars for the brunch menu and 3 stars for occasionally uninspired service.

Jessica H.

Found this place via Yelp and won the respect of the group I was traveling with. Everyone loved the food, from the skeptical picky eaters (enjoyed their churrasco steaks) to the Latin food lovers. The sangria was great and had tropical fruits instead of the usual; large beer list, but nothing on tap; good ceviche. They even seated a group of 13 at 8pm on a Thursday night without complaining.

jennifer d.

Wonderful dinner. Ceviche, mahi entree and white sangria were all awesome!! Went with 3 other girls who all loved their dishes, as well. Really great food. Period.

Ed H.

Great food with fast, courteous and friendly service. I went here while on a business trip and before heading over to the movie theatre in the nearby shopping centre. It was a great place for an early dinner - there was seating on the patio and the service left me plenty of time to make my show. I had a dish of scallops and potatoes with an excellent sauce that I can't quite recall right now, but it was delightfully tangy. Their red Sangria was great, too, and the variety of chips - tortilla, dried plantain, etc. - they brought out beforehand was nice. And the salsa to dip it in was very good. I'd love to go back and try some of their other things, as the "from the grill" section looked pretty enticing.

Maria L.

We went to Jaguar for my niece's bday, we were a group of 10. The food was good, the ceviche sampler was delicious and very fresh. As a main course some ordered churrasco, others ordered tacos and quesadillas, the bday girl ordered the mexican tortilla lasagna and everything was really good and fresh. We had a couple of Margaritas, which are by far the best I've had in a while. The reason why I am giving 3 starts is b/c of the service. Although it was my first time on a busy night, I don't have really nice things to say about the server. He looked all over the place, took forever to take the order and bring drinks. I will still give this place another chance since the ambiance is fun, the decor is very festive and latin and the food is good. Maybe next time I'll get a more attentive server enough to give it 1 or even 2 more stars.

Erin F.

Ceviche sampler is where it's at. You'll figure out what you like... And then order more! Our server was friendly and attentive but maybe not the most knowledgeable about the menu (when asked for recommendations we got a "People seem to like ____" response). We were there during the week for an early dinner, so the atmosphere wasn't anything to write home about, but overall, we enjoyed the food and service and we'll definitely head back for another experience.

Ana Cristina P.

How long has this place been open? Whenever I drive through The Grove, I've seen this place...But it never occurred to me to actually eat there. Went this past Friday to catch up with an old friend I hadn't seen in over 10 years, and had a great time! It was crowded, but the nice thing I noticed about the layout at Jaguar is that even though it can get packed, you never feel overwhelmed by the crowd or the noise. We were promptly seated toward the back of the restaurant, which made it feel like we had our own private area- not too shabby. I would have given the place 5 stars but their chips 'n salsa are less than mediocre. They were practically crumbs, and the salsa tasted too much like tomato paste. But that is my only complaint about it. It only gets better. The waitress was great, and I was amazed at how well she remembered each kind of ceviche when she brought out the sampler platter to our table. Each kind of ceviche was delicious in its own right. I particularly enjoyed the Oriental (a blend of fresh tuna, ginger and cilantro), and I think the other was called the Nuevo (shrimp, calamari, and I believe swordfish in a red, mildly spicy sauce). That's not to say the rest of them weren't as good, but there are certain things that just do it for my palate. For my main entree I chose the Lomo Saltado. I've had this a few times before (either at a restaurant or made at home by my uncle), and I'm not exaggerating when I say it is the BEST Lomo Saltado I've ever had. What is it, you ask? Think along the lines of beef/vegetable stir-fry, Peruvian style. It is made with onions, tomatoes, and french fries (yes, you read right- french fries). What made it so much better than the rest I've tried is how UNgreasy it was. Some restaurants make this dish with way too much oil and it really takes away from the vegetable and beef flavors. Also, the beef they use here tastes lean, but still manages to melt in your mouth in all its juicy goodness. It was served with a side of rice, and depending on how hungry you are, you can probably finish it all by yourself. I can't forget to mention the Blueberry Martini. It was the drink of the day when I went. I know, it sounds too sweet, and it might be for some people...But the truth is that I have always had a thing for anything blueberry since I was a child, and the martini was no different. It was sooooo good. Dangerous drink! All in all, great place to grab dinner... I found it to be a little pricer than the "$$" that is listed on here, but it wasn't exorbitant either. I'd go there again in a heartbeat.

stephen N.

This was one of my favorite spots when I lived in Coconut Grove before I moved to Asheville, NC. The place has a great decor, seating available at the ceviche bar so you can watch the chefs at work! The ceviche is awesome, I liked the peruano and the tuna. If you don't know much about ceviche try the sampler spoons and order a bunch, see what you like; then order an Amazon size spoon when you return...which you will, often! While the ceviche is the star, one of the best steak sandwiches I've ever had is available here as well. Pieces of sliced skirt steak, served on a great baguet with au jus and chimichuri; reminds me of the small parrilladas in Buenos Aires, YUM! The Sangria is spectacular, with melon and pineapple; and the caiparihnas and Mojitos are perfect!

Ryan E.

This is a pretty cool joint over in Coral Gables. Took the wife and my dad here for dinner after an early wedding we went to. My dad got the crab and corn cakes (ok), my wife got the swordfish (kinda ok) and I got the churrasco with chimichuri (holy shit!). That was a lot of steak for 22 bucks. Honestly the three of us could have shared that thing. But if you do plan on sharing, be sure to order more chimichuri or it could get ugly. Desserts looked good. We got the tres leches bread pudding. Lots of bread pudding but it wasn't like the typical tres leches cake. That's probably a good thing that it wasn't typical tres leches cake or I would have ordered a few servings until I got sick.

Mark M.

We settled on Jaguar after having no luck at a few other Coconut Grove spots (long Friday night wait). I'm glad we did. We essentially ordered plate after plate of ceviche spoons. We couldn't get enough. Each one held a new surprise and led to us playing a guessing game "can we name each of the ingredients?" It providing for lively and fun conversation. The drinks are also great and not too expensive. Excellent atmosphere and service.

Kristin N.

We decided to come here for my birthday lunch since I had heard such great reviews about their food and ceviche. It was lunch time and they were pretty busy but I'll get to that part later.... Lets start off with the appetizer ceviche where we were able to split and get two different kinds so that we can savor each bite with different tastes. Well we didn't get the ceviche for our appetizer because when the staff came out with our lunch plates we told them we never got the ceviche and they didn't know what happened. I got the Mexico City Taqueria Platter - Flank steak with salsa verde, pico de gallo, sour cream, rice and beans and tortillas. This dish was well... Let's just say there were hardly any left overs to take home. My boyfriend ordered a burger that had chorizzo and cheese, wow was this good. We did finally get our ceviche and honestly I was disappointed, I didn't find it to be that great. It was good but just not anything to rave about. Our waiter was very apologetic and he ended up not charging us for the ceviche since we wanted as an appetizer and got it pretty much like a desert. All in all, the food was good, the service was okay, but the fact that they owned up to their mistake made it all the better and made me really respect and feel that I can definitely come back here for some more food. xo, kristin nicole

M M.

I love this restaurant! The food was delicious. I went for this first time on Saturday night and was so impressed how the accommodated our large party (21) for a dear friend's birthday dinner. The waiters were fantastic and the food was out of this world!!!! Looking forward to coming again.

Laura A.

Jaguar is a great restaurant in the Grove (which is hard to come by). It's Peruvian fusion fare and the decor is great. The portions are pretty plentiful (always appreciated) and the food is yum! My one complaint is with their ceviche.. I like my ceviche VERY acidic; there's is not however still delish in its own right. If you are into acidic ceviche, I suggest Aromas del Peru. The staff is friendly and very accomadating but I suggest reservations for Friday/Saturday nights as it gets quite packed! So if you're a foodie and find yourself in the Grove and refuse to give in to the Johnny Rockets & Chili's pandemonium.. I suggest you try Jaguars and Bombay Darbar (great Indian place on the same street as Mr Moe's).

Brittany R.

I've been here a couple of times now and every time was great. I love the food, and I enjoy the atmosphere. It's right in the grove, so you can walk around after or before which is nice. On a nice day I will definitely sit outside and at night inside. The service is good, it's almost always busy. The ceviches are excellent. The ceviche spoon sampler is a great option, but each spoon is like for 1 person, not two. I got the mambo-mango salad with tuna. It was so delicious. The tuna was seared perfectly and the salad was full of flavor, I loved the dressing. My boyfriend got the chicken & cheese quesadilla. We both really enjoyed our meals all of the times we have dined here. It's an old habit for most Miamians to stop in here. It's a low-key nice little place.

Yuni E.

I like their ceviche and crab with corn cakes amazing flavor and the waiters provided nice service even when the restaurant was full they where polite and helpful. I will visit again.

Tania G.

ceviche makes the world go round...well...kinda... not only was the food good, but i had an incredibly good time here. my friends took me here for my birthday dinner and i was so pleased. i laughed and i cried and then i laughed and cried some more. for starters i had the ceviche peruano, which was great! as an entree i had the salmon over sweet potatos, corn and spinach. man, it was tasty! the service wasn't exceptional, but i was laughing so hard that it didn't really matter.

Hannah S.

Something about raw fish really does it for me. So, naturally, I'm a huge fan of ceviche (although, technically, it is cooked via citrus). The bf and I had been meaning to try Jaguar for months, as it's on our regular Cocowalk route. Finally, last night, we made it happen. You couldn't ask for a more pleasant atmosphere. We brought the pooch, and had to wait about 15 minutes for an outside table. The manager (I think) was incredibly nice and accommodating. It was a clear, brilliant Miami night. The air was crisp, the temperature a smooth & heady 75 degrees ... all was right with the world. The outside seating area at Jaguar looks out on Cocowalk, so it's ideal for people watching. Upon being seated, our waitress rushed over and spilled out the specials. A little taken aback, we took some time to look over the menus. She was nice, but definitely on the brusque side. The ceviche spoon sampler was a must-try. For drinks, I had a mango martini, and the bf a dirty martini. The bf went to the bar for the drinks, while we were waiting, and professed that the bartender seemed a little shell shocked, and the bar a bit messy. But I digress. The drinks were ok. Food. The only ceviche that really stood out for us on the sampler was the ceviche oriental - tuna, ginger, soy, jalapeños, shallots, cilantro, lime, grape seed oil, avocado, cucumber & sesame seeds (per their website). We're huge tuna buffs. The others weren't bad, but many of them had too overwhelming of a limey flavor. I realize ceviche is naturally citrusy, but there weren't enough distinguishing factors between the various types for our taste. For dinner, I had the latam grilled tuna & grilled veggies. The bf had a seafood salad, the Tiradito Nikei and a large portion of the ceviche oriental. We ordered too much food & too much of the same thing - our bad. Should have branched out, as the menu has lots of other options. My tuna was pretty good - not the best tuna steak I've had, stringy in places. The bf's seafood salad was heavy on the seafood, to their credit. The tiradito nikei was tasty, excellent quality raw tuna. We opted out of dessert, and got some to-go sweets from the Cheesecake Factory upstairs. Our dinner was pleasant, certainly enjoyable, but I don't think I'll be rushing back to Jaguar unless I'm jonesing hardcore for ceviche. Otherwise, I'll stick with sashimi for my raw fish fix. But, per other Yelpers' reviews, I might just give happy hour a try...

Dayne K.

The ceviche is so bomb at this place! That is the only thing I've eaten there so I can't comment on the rest of the food, but yum, so delicious. The atmosphere is classy but relaxed...

Becky R.

Amazing Food and service! The ceviche spoon sampler and sangria are a must try. The summer menu is delish! My new favorite restaurant!

Carlos B.

Jaguar didn't do much for me. Food was average and my server was OVERwhelmed. Too loud and too slow. I' ve had better.

Caro D.

Jaguar is a great family-owned restaurant. I've been coming here for years with my friends, and the owners recognize us - they even gave my friend a gift certificate on his birthday. Cute, right? I love the ceviche - all of it is good. Last night I had Los Cabos and Nueva and it was amazing. The mojitos pair well - but be sure to ask for lots of chips - otherwise raw fish + rum = unhappy stomach. I would normally give this place 4 stars as I come here all the time and love it; but last night the service was off, I never got more chips (after asking 3 times), and my mojito was all rum and simple syrup - which left me with a killer stomach ache later. If you're going for non-ceviche, I would recommend the shrimp tacos. So flavorful and tasty. They give you five tacos stuffed with shrimp and some white rice, black beans and two different salsas - both very good

Milton F.

Is it possible to have a good restaurant but not particularly great food? That's my impression of Jaguar. Casual and chic, typical of the Coconut Grove area. Pretty large place right next to Cocowalk, and across the street from Sandbar. This place is a Latin American fusion restaurant, meaning it has entrees from Mexico all the way down to Argentina and everything in between like Brazilian Churrascaria/Picanha, Peruvian Lomo Saltado, and other signature national dishes. We had the ceviche sampler in 6 spoons, which was unique. The portions are small, as expected in the soup spoon. 3 of them was especially distinct, I think one with avocado, and one with a coconut base, was different from most Peruvian or Mexican ceviches, which are typically lime based. I had the Lomo Saltado, which was decent, with a good cut of skirt steak and well cooked. My wife had the grilled Mahi/Dorado, which was good and fresh, simply seasoned. Overall the food was okay, not great, but very fresh and well prepared. They have a ceviche bar with 2 chefs preparing ceviche only, like a sushi bar. No tiradito here, I don't think. The white sangria was pretty good and refreshing. A bit pricey but that's the area. If you go out near the Airport or Doral you can probably find better and much cheaper LatAm food. But if you enjoy the restaurant experience, and is in downtown or coral gables area, Jaguar is a good choice.

Maria L.

Service great! Management great! Ceviche fresh and tasty! Drinks awesome! Can't wait to go back! Only down side was the tacos I ordered were not to my liking. The pork was dry and very bland. Manager realized this and was quick to comp my meal. Will go back again and try something else on the menu!! Delicious ceviche!!

Susan H.

Delicious. Great find while traveling. Unique food. Great flavor. Great service. Would definitely return.

Lauren S.

I am literally obsessed with this place. It never fails to impress me and leave me satisfied. The food is consistently fresh and tasty. Their ceviche is amazing! Truly amazing! I think if I had the funds available I'd eat their ceviche daily for breakfast, lunch and dinner. They are big group and child friendly, and located in a great area. I highly recommend this place!

United R.

Order the Ceviche spoon for appetizer and main course! Really really good.

Carolina A.

Sangria and ceviche sampler are a must! everything we ordered was divine! People complain about the size of the Ceviche sampler but we ordered other appetizers so we were ok with that; it is made so that you know which one you like the best... it is a SAMPLER after all people!!! The desserts are HUGE so be aware of that. This place has good ambiance, we sat outside and enjoyed the scenery very much! the waiter was attentive and if I lived in Miami I would go there VERY often. Loved it! For those of you that watched the show "Burn Notice", check out the framed signed docs by the bathroom... apparently some scenes were filmed there, that tells you how cool the ambiance is... very very Miami.

Steve F.

After all of the good reviews, we had to stop by and partake in this place. Love the ceviche, atmosphere, outside seating and service we received. Dinner was mighty tasty too. It was too hard to pick one entree, so I ordered two. I highly recommend Jaguar.

Ashley S.

Jaguar : Ceviche Spoon Bar and Latin American Grill is one of the top places to go in Miami, and quite possibly my favorite. I actually did my culinary school "externship" with them years ago, so I got to learn the restaurant on a truly intimate level: With the concept of fusing fare from multiple Latin American countries, each dish is as fresh and vivacious as the next. Everything is made from scratch, including their complimentary plaintain chips with salsa, down to the citrus being freshly squeezed as needed. This plays a crucial part in the marination of the seafood for the ceviche, as well as playing the key role in their bright flavors. Upon entering, you are engulfed in a flurry of colors, music and people, decorated unsurprisingly with the artistry found at the local Coconut Grove Arts Festival. The restaurant itself is deceiving large, located at the end of CocoWalk in Coconut Grove. They have both in- and outdoor seating, ideal for people watching or getting some relief from the Miami heat. The bar seating gives a more casual option - perfect for their happy hour customers - which accommodates both the ceviche station and the rest of the bar. The ambience is lively, well suited to stand up to the name of one of their ceviches: Vuelve la vida, which loosely translates to " bring back to life", which was created with intentions of doing just that. The obvious starter on the menu here would have to be their ceviches, and they are served in either two-bite portions on porcelain Japanese soup-style spoons, or the Amazon portion for a bigger appetite. There are eight in total on any given day, more if they provide weekly specials. Six of these are selected to comprise the Spoon Sampler, a recommended choice for any first-timer. The staff, who are friendly and fully equipped to help you make your selections, can also help you identify which ceviche is which. The salads are fresh and offer a variety of options, but don't be fooled into thinking light means lifeless. Their LatAm Grill offer succulent and choice meats, chicken, and fish, and their house specialties have given few little to very little to complain about. The Casual Corner aspect of the menu offers more of a 'lunch' type feel, and is a great option for the slightly less daring. ... and their desserts.... Oh, the desserts. My favorite is the Paloma de Cajeta, a fluffy, heavenly pillow made of a crepe enfolding mango-flavored marscapone cheese and slices bananas, drizzled with creamy dulce de leche and candied nuts, and it's all partnered with a scoop of Haagen-Dazs vanilla ice cream. Enough said. Jaguar's inviting and lively ambience, friendly and accommodating staff and extensive menu is what make it a truly unique Latin American experience.

Lis M.

Ceviche and Pisco Sours! nom nom nom. This is the kind of place you'll crave again a few days later. Try their ceviche sampler with either a pisco or one of their margaritas. Their mexican dishes are yum! too (try the flautitas/taquitos.) This really is a great little fusion place right in the middle of The Grove. I've been several times and have never had a complaint on the food or service. Prices are good for what you get. Try it.

Sebastian E.

My favorite ceviche spot! What is ceviche you ask? In essence it is some from of meat cooked in limejuice, typically fish or shrimp. Jaguar does an amazing job creating this little delights of flavor by adding their own style, salsa and spices to it. My favorite is the tuna. If you are new to this food, Jaguar is the perfect place, as they serve you a ceviche sampler with 6 little spoons. This is not just great to sample but really the perfect appetizer. If you know a particular one that you love, leave the wonton style sample spoons and get a large spoon of one variety. Health and fresh. There is more to Jaguar than just ceviche though. Their mix of Mexican and Peruvian food features dishes like blue tacos, chicken sandwich and Mexican lasagna. All good to try. There is a special brunch served only on the weekend that has even more specialties to enjoy. I also really like Jaguar because of their setup. The outdoor tables are covered, so you are protected from sun and rain, yet can enjoy the scenery and people watching. The entire front features windows that allow for natural light to enter deep into the restaurant. A long bar to the right and tables to the left, separated by a low wall and bistro style built in tables, are tastefully decorated with Mexican and Peruvian art and sculptures. The color scheme also makes this place feel like you are somewhere in Latin America. Staff is always friendly and attentive. Give them a try!

Janice M.

What a great place! The ceviche spoons were awesome, as was the rest of the meal. Fabulous drinks! Service was friendly, atmosphere just perfect! If I ever get back to the area, I will make sure to eat here again!

K. N.

The food was tasty. From the appetizer pita chips, the wonderful fresh ceviches variety, to the swordfish entree (sorry, forget specifics- I was in yummy times. Ceviche is the highlight. tho i would not recommend the green one (we had w/calamari, and it was the least tasty of the samples. I think the swordfish one may have been the best) I thought the decor was cheesy. I thought the caipirinha was weak (tho, a companion thought it was strong). I would not probably choose to go here again unless someone invited me. But my first experience was decent enough, and I think it's worth it to go at least once to try the ceviches and swordfish. Staff was very friendly. Restaurant is COLD - bring a sweater! Good for groups, we went on a Sat night and had great service. My friend ordered the moqueca Brazilian stew, which I did not like. I've just had much better in Boston. the spice in the sauce was good, tho. Another friend ordered the grilled mahi mahi. The guajillo sauce was great. the fish a lil salty, but the others seemed to enjoy it.

Tatawan P.

I come here every time I find myself in Miami on a business trip. I've been here about 5 times now and every time has been very good. Situated around the Coco Walk area walking distance to popular conference hotels, in town guests find this place along with locals the spot to be. Try to grab an outside patio seat to enjoy food and people watch. Highlights- Ceviche- my favorites are "Oriental" (not a pc name) and "Black market" but go head and try all of them for $12 Guacamole and chips Crispy Blue Corn Chicken tacos Pan seared scallops with sweet potato, corn and hearts of palm They also have weekday lunch specials and late weekend brunch that i havent been able to catch yet.

Phillip B.

Came for a quick lunch. Loved everything about it. We had the ceviche sampler and the shrimp tacos. Probably what put the rating just beyond 4 stars was the salsa served to the table before ordering- save some for your main course- amazing. The sangria was good too.

Noemi S.

If you like loud, crowded restaurants with a kitch-parade decor, unruly kids screaming and running around, bland and sadly overcooked food (from steak through fish to vegetables) and mediocre wines, than you will LOVE Jaguar. However, if - like me - you can't stand food that tastes as if came out of a plastic bag, prepared without care, appreciate authenticity and good wine, then do yourself (and your companion) a favor and avoid this place.

Melanie E.

Ceviche Nikei, blessed be she or he who brought to life such delectable invention! Round of 'ritas and ceviche Peruano: a strong, sold "good". Aaand, pet friendly... a bit too pricey, tho, for under table scraps.

Jenaia F.

Went for lunch today and was very impressed with their menu options as well as great lunch specials. For $12, you can select from several salad options in addition to a few sandwiches, their burger, and taco meals. Ordered the swordfish tacos (not part of the lunch specials) and was really happy with they way they were prepared. Very tasty! My husband ordered the pulled pork tacos, which were a little heavier but still delicious. We also shared the ceviche sampler, which is definitely worth checking out if you haven't already done so. Food - Great! Service - Could improve, but not bad. Ambiance - Suitable Solid 4 stars. I wouldn't come here weekly because it's a little more than I'd like to spend for lunch (our bill came out to $55 including an 18% tip), but it was a nice change of pace from our usual lunch spots and I would definitely return.

Michala T.

Going to this ceviche tapas restaurant was a really fun outing. The sangria is probably the best I've ever had. The ceviche is delicious!! We got the 6 spoon sampler. It's not a lot of food at all but it's more for the experience. The portions are very small for the price (I think it was around $13-14 for 6 spoonfulls of ceviche). Also split the Mahi Mahi which was great as well and more than enough food. We made reservations for a Saturday night which was a great idea because the place was packed out. Next time I would probably request reservations outside since the noise level inside is very, very loud. Overall, it was a fun outing, we probably spent about 2 hrs over dinner enjoying the food and of course, the sangria :).

Johnny C.

Great restaurant in the heart of coconut grove in Miami. The cerviche sampler was awesome! I ordered the swordfish dish with calamari. The calamari was among the best i have had! We also had a friendly waitress...she gave us an extra balloon for one of my kids when I asked her for one. :)

Tomasz A.

I have been coming to Jaguar for 5 years. It is still one of my favorite places in Miami. The ceviche is fantastic. If this is your first time start with the spoon sampler. Also it is great for topical Mexican brunch.

Carlos P.

I may not be able to afford driving the real thing but I'll settle for eating at one! After constantly walking past this place on my way to Fat Tuesdays or Sandbar, I finally decided to check it out. My boyfriend and I started with the ceviche sampler which consisted of 6 different specialty ceviches that they create on premises. The ceviche Peruano, ceviche oriental and ceviche vuelve la vida were my favorites. So fresh and tart, which just the right amount of kick. The sizes are not huge but they were plenty for just two people. As my main dish, I had the Blue Corn Tortilla Chicken Taquitos which were delicious. The dish had about 8 tacquitos and three sides (guacamole, sour cream and green chile). The chicken was seasoned perfectly without it being too spicy or too drippy in sauces. My boyfriend had the Chopped Celia salad which was huge for one person and he couldn't stop raving about it. I had some of it too and it was super tasty. All in all, i was a delicious treat to finally come here and try out their famous ceviches. The prices were not crazy expensive at all. The service was quick and friendly and the ambiance was welcoming and warm. I definitely see myself coming back for more of the Jaguars roar!

Olivia C.

Great ceviche and wine. Perfect dinner spot in the grove

Kendra M.

I am at this restaurant at least twice a month, some months more. I can not rave enough about the food. I love to have an amazon of ceviche and then split a dinner with my husband. We really like that the menu items change periodically, then we don't get bored with the food. Although, this review needs to highlight the staff and the owner. I have never been to this restaurante and not been treated like the queen of the world. Recently, I celebrated my birthday at Jaguar with family and the staff was so attentive and even the owner stopped by to wish me a happy birthday. If was all very special and without the crazy singing that some restaruants subject you to. My 5 stars is for the food and the staff. They deserve to be recognized!

Jaye V.

I had a fantastic dinner here recently when I was nostalgic for real Tex-Mex food, and this place delivered. The menu consists of ceviches, grilled meats Latin-American style with a choice of different sauces, fish dishes, and a Tex-Mex (I think they call it Mexican) corner. We stuck with the ceviches, trying a spoonful of each of its 7 kinds. And we stuck with the Tex-Mex, because that is what we were craving. Ok, before I continue, we were greated cheerfully by the owner at the hostess stand, and our waiter Marvin was attentive and great. He could recite the ingredients of everything on the menu without missing a beat, including each of the ceviches. And he brought a bowl of their homemade tasty mustard-based aji hot sauce on the side when we requested hot sauce. And also, this is the BEST Tex-Mex dinner fare I've had outside of Texas. No lie. It's like a menu I'd find at an upscale Tex-Mex restaurant in Austin. Except I'm in Florida. Our favorite ceviches were the more traditional ones. The Peruvian one ("Peruano") made with corvina, or Chilean sea bass. The "Vuelva a la Vida", or Mexican/Tex-Mex version famous for its hangover-helping properties down southwest. And the "Black Market" ceviche, which is the Peruvian one mixed with the aji amarillo (yellow Peruvian pepper sauce). The only cevice we didn't care for, because we weren't in a Japanese food mood, was the "Oriental" - it was straight up Japanese tuna sunomono. We ordered two main dishes to share: the Taquitos Yucatan, which were the typical interior Mexican cochinita pibil pulled pork tacos in a row of 5 small corn tortillas, topped with pickled red onion. This dish is popular on both sides of the border -- but this version was served with freshly-made guacamole on the side, and the pulled pork had a slightly sweet (hints of cinnamon) bbq taste. However, the guac and the slight sweet bbq flavor of the meat made this dish Tex-Mex, and hence kicked up that nostalgic factor for me. The Tamale Duo, consisting of 2 huge tamales -- one with shrimp in guajillo & ancho chile adobo sauce, and one with salsa verde pulled chicken. This was definitely Tex-Mex fusion, and the shrimp one had amazing savory flavors that went well with the slightly sweet corn tamale. The tamale to filling ratio is quite high, and at first I was wishing for more filling...until I tasted the black bean puree that they were swimming in. The dish turned out to be a complex blend of sweet and savory flavors, and very filling. Drinks-wise, we tried the passion fruit caiparinhas, which were strong and really good. Don't order their mojitos though; they use a rum that has mint flavor in it that is reminiscent of toothpaste. I'll definitely make the drive here again in the future. I just noticed that they have snapper veracruz, under the name "Snapper Jarocho" in the seafood section of their menu. Now that's a ubiquitous Mexican dish that you can find at any authentic Tex-Mex seafood restaurant in Houston. Mmmm.

Mark A.

Fan-freakin-tastic!!! The ceviche is very very good here, the location is great, the service is always pretty good even when it's very busy, the restaurant itself is very nice and one of the all time best desserts I have ever had -- the Paloma de Cajeta -- and I've been to some of the best. I'm not even a dessert guy but this thing was a mouthgasm in every bite. The ceviches are so delicious and each one so unique. that's why we love the sampler, but the Vuelve a la vida has a special place in my heart.

Ramiro A.

Ordered some different ceviche dishes for the table to sample. And, although my main course was very good, we never received any of the ceviche. Ceviche is their thing, you'd think they'd remember it. I'd like to go back and try again sometime but it makes me feel desperate, as if I'm begging them to let me pay them for food.

V P.

Moqueca was interesting. I'd try more of their hot food. Ceviche was okay. Pricey for the atmosphere. Price: 4/10 Atmosphere: 4

miami g.

Great Cerviche and good service. Nice decor and great for locals and tourists a like. Wine selction is poor and not good quality so stick to alcohol or just do not drink.

Raisa R.

worse service ever...My waiter definitely had issues. Food was okay...nothing spectacular...place is overrated.