I came here about a month ago for lunch. There isn't really seating inside (and you'd end up smelling like the grill) but there is some seating outside. You get a huge portion for lunch and it's hot and fresh. It's $8.95 for the chicken hibachi which comes with a portion of chicken, fried rice and grilled veggies (zucchini and onions). They are super fast and it's delicious!
(4)
Lauren C.
I really like the fact that they are so close to me. It's nice to have a restaurant like this in the area. I've been here many times and I've always enjoyed the food (the yakisoba SPICY is my favorite). The staff is really nice too, and I feel well taken care of. I was told that they will be opening an indoor dining area soon. That would be nice as well, especially on the windy days.
(4)
Jacob S.
Great take out food but Not a place I would stay and eat. Lots of beggars!
(4)
Roberto B.
Just came back from a really fun lunch break with a co-worker and her gal pal who is loads of fun and a top Yelper too! We dined and dished at Hibachi which holds its own pretty good in a snug little Avenue whose dance card is filling up pretty fast with new little boutiquey bistro type restaurants - I hope the Landlord(s) are generous so they can stay and really build up a strong clientele. As far as Hibachi, it was my recommendation because I had been there before and I am so glad to introduce new faces (who also enjoy food!) to this charming grill and noodle bar. Portions are abundant and could actually be shared. Veggies are so fresh you can hear the crispy crunch when you bite in and the soups (which I have yet to try) looked so yummy (maybe it's just the sexy way Natasha slurps a passel of wet noodles) I'm going to have to go back for a bowl myself - thankfully the Miami weather has dropped to the low 70's which requires we pull out our woolies and sweaters and dine on soups and stews so the timing is perfect. Speaking of timing, Hibachi is open to midnight so I'm guessing post game time at the American Airlines Arena or a show at the Arsht, you could grab an economical bite of oriental goodness.
(4)
Tania H.
Being sick the last few days I was definitely wanting some nice spicy soup to help my flu like symptoms and I was in the neighborhood so I decided to give it a try. I am very happy with their soup selections. You choose what type of noodle you want and what protein you would like to add - it already comes with base of Cabbage, broccoli, snow peas, scallion, cilantro & lemon. I am definitely ordering from them more often!
(4)
Mark B.
I am not an elite yelper, but may the Gods of algorithms propel my review upward to warn unwary customers of this really, really bad food. In all honesty the worst pad thai I have ever had. They don't even mix the ingredients- you have to do it yourself. I'm assuming this makes you, the consumer, partially culpable for your horrendous noodles, and hence is the reason why it has all these 3 and 4 star reviews. "Well- I helped make it, and I don't suck, so I'll just give it 3 stars". No. Free yourself from your moral prison. This is horrible, cheap pad thai, and the fact that they make you mix it also makes them lazy. I'm not ashamed to talk about it. It wasn't my fault. I fell like I a priest touched all of us in a bad way when I put it like this. You need to heed my words. Oh- and it isn't just the pad thai. The chick I was with got the orange chicken- which in order to add crunchiness too it comes with what only can be described as a pile of wheat chex. Luckily they are lazy, and the wheat chex are not mixed into the rice and can be easily subject to a WTF! quarantine. Seriously. This place is bad. Miss Yip's is nearby and is better. Did you hear me? I just told you Miss Yip's was BETTER. It is that bad. Go, algorithm, go!
(1)
Devin G.
I ordered delivery at 8:45pm. At 10:40pm and our food has not arrived. We gave the driver directions twice already. He cant find a 35 story condo building? We called the restaurant again and the very apologetic but unhelpful girl working there had to call her manager and call us back. We we're offered free food on our next order. It's now over 2 hours later. No food. No solution from the manager. Now have to watch my bank statement and make sure they refund the money. I'm still hungry. This was a pretty crap experience. Will not be ordering again.
(1)
Jay B.
Love this place. Go there once a week for lunch! (Sorry no time for a proper review but this place is awesome!)
(5)
Sari M.
This happen when the restaurant change the chef... The beginning was good, now horrible, just wasted money to garbage. Please find someone can cook Asian food, come on you open Hibachi which is Asian Food, so make sure they understand the taste of Asian food. You have good location.
(1)
Joanna R.
Poor mans version of Benihana. The hibachi chicken was dry. The steak and shrimp weren't much better. The fried rice was overly greasy and soup was very salty. Overall, it was an ok meal. I will not be ordering from them again.
(2)
Berit G.
Tonight I ordred the shrimp hibachi and having only Samurai/Benihana to compare it to, I must say I am very happy with the flavor and quality of the food. I would recommend this place to anyone for take out or delivery. I wouldn't eat at the location since it is essentially just a couple tables and chairs out on the sidewalk. There is no ambiance.
(4)
Yitsy C.
Perfect lunch spot in the downtown area. Their thai spices are on point. You can smell it as you walk by. Their prices are very affordable and the portions of their meals are great. Ive tried various items on their menu and they are all delicious! Very small location though, so there is not much seating inside. Tables are available outside. Service is really friendly. I highly recommend this place!
(4)
Omar A.
A great place for a great price. I ordered from them a few times and ate there once. Would highly recommend it..
(5)
Cree N.
Tasty but way over cooked. Veggies were just a bunch of onions swimming in grease.
(2)
Sunir J.
After a year and a half of being cruelly taunted by a Hibachi logo standing in front of an empty storefront a block away from me, Hibachi finally and triumphantly opens to the throngs of an uproarious mob of, well, me. The word 'hibachi' conjours up golden memories of peering over a high table, enchanted by the showmanship of culinary samurais, and being treated to wonderful food where the carbs and protein all taste deliciously the same. And for the next month, my clothes would be entrenched in the glorious stench of the experience. Fast forward a few (but not too many) decades, and I am still enthralled by hibachi cuisine, which i classify as 'suburban exotic.' Now, I must fully disclose, that my review is based solely on the food being delivered to me. The food was cooked and at my door in 25 minutes... not too shabby. I had ordered the fried chicken gyoza and combination steak/chicken hibachi dinner. Well it was chicken gyoza that was pan fried, not fried chicken in gyoza, which now that i think about it sounds awesome. The gyoza was actually excellent. Well seasoned, and crispy but moist. My only complaint was that it came with duck sauce, which I thought was a weird substitution for the usual soy-vinegar dipping sauce. After scouring the cardboard container for remaining gyoza crumbs, I moved on to the hibachi platter. It was a generous serving. The onions and zucchini were seperated in a different compartment from the meat and rice. The taste was exactly what I was expecting, and did not disappoint. The rice was perfect and not too greasy, and the meat and veggies were fresh and tasty. I devoured my meal quickly, and left not a morsel of rice. There were two dipping sauces. one was a ginger based sauce which seems to be a Hibachi standard,and the other, I'm guessing, may have been once distantly related to mustard, but now only resembled a horrific mixture of vomit and horseradish. Needless to say, I did not enjoy the second dipping sauce. I wish they included a white, mayoinnaise derived sauce you sometimes get at other places. Hibachi, Teppanyaki, whatever you want to call it, was done right by these guys. The prices are reasonable too (and I pray to Shinto folk gods that they stay that way). I will be ordering from here often. I am deducting a star because a hibachi chef did not deliver the food in a paper chefs hat, and make onion volcanoes in my living room.
(4)
Ya Ya V.
I havn't had the pleasure of dining here just yet, but I just called for delivery for the first time and the guy on the other end was soooo nice and patient in helping me figure out my order. I am looking forward to eating at Hibachi soon.
(5)
Denni J.
I noticed this place recently opened and I love Asian food so I decided to try it out last week. I went with two other people during lunch. We were immediately greeted as soon as we walked through the door. I had a couple of questions about menu items and the staff was very knowledgeable and helpful. I ordered the Chicken Hibachi and it was delicious. The portion size was very generous and I actually had a little bit leftover. They included a special sauce on the size which went very well with the food. I'm not exactly sure what it was. It was very tangy. I will definitely go back again to try one of the many dishes they have to offer and would highly recommend this place to others.
(5)
Vanessa F.
Usually everything is awesome here, but today I found a small hair in my Gyozas, and a wire from those wire sponges used in heavy dishwashing. Not a nice surprise!
(3)
Maggie J.
I ate here the first week that the restaurant opened and I must say that the food was good. I ordered food from there again last week and I was utterly disappointed. The chicken fried rice was horribly bland, no sauce, salt, nothing. The shrimp in the noodles that I ordered was extremely overcooked, white and rubbery and also bland. I called the restaurant to complain about the food. They apologized and agreed to send me some more fried rice and some shrimp. The fried rice that they sent was just as bland as the first. The shrimp that they sent was just that...shrimp, no sauce, no seasoning, no salt, pepper nothing. Just plain cooked shrimp. The food is inconsistent and I will not be going there again.
(1)
Sean B.
The review is for their newest location in Brickell (35 SE 6TH ST), right between 500 Brickell West and the MyBrickell buildings. It's the right sized restaurant, efficiently designed, sleek and clean look. Great for both takeout (pickup and delivery) but certainly inviting enough to dine in. The food was great, price appropriate (great value), and probably our new goto place for Asian food. I suspect it'll become both a great business lunch place for the office ilk across the street, as well as early (and late) dinners for us on-the-go yuppies. Owner is a very nice fellow, who clearly cares very much about his little oasis right smack of north Brickell. The fried cheesecake desert is awesome, and magically, doesn't feel heavy (which is kinda dangerous, and I may order them in pairs :)) Good show!
(5)
Ch H.
2 stars for management. Been coming here for a while. Feel a little scammed. Been collecting points and was ready to collect on those points. Instead they will not honor those points because they have decided to start their own new point system. It's not fair and of course the managers number can't be given out. I have been present in the restaurant and witnessed the manager berate his employees in front of customers. Was completely arrogant and had a table placed inside so he could eat his lunch in front of them and the customers. The employees are absolutely awesome and kind. I feel bad for them. Will definitely be looking for a new place to get noodles.
(2)
Thomas M.
I tried this place few times. Actually tried their delivery. Well, all I can say its not worth it. Quality was at best like in an airport food court. I tried their noodles and pot stickers...
(3)
Rene V.
Beyond excellent...! ! Everything on the menu is outrageous, you cannot go wrong. I eat here with my co-workers at least twice per week.
(5)
Cristi G.
They helped me pick out a vegan option. Friendly staff! Definitely am coming again! Right down the street from our hotel. Got a yakisoba with veggies. Bomb!
(4)
Daniel M.
Two stars just for the friendly staff. Otherwise, the food was awful.
(2)
Kirsten T.
Wow, I can't believe I haven't written about this place before! I live downtown and am pretty familiar with Hibachi. After a long day at work this place is a go to for me because it fairly healthy, delicious and the prices are fabulous!!!! I love the spicy herb noodle and the clear noodle (you can pick your protein). The soups are good but a little small, FYI. The dumplings = awesomeness!!!! The vegetable egg rolls are the way to go, crunchy + warm inside! Plus you have the option of brown rice and they don't go overboard on grease. Score!
(4)
Merrell T.
Maybe we just ordered bad items. I had the noodle soup and it was bland and the noodles seemed stale. The Thai salad looked cool but seemed like a cafeteria item. We also had the pass that which was OK. I how the other items on their menu are better cause the soup was just sad
(2)
Johnny T.
3.5 You have to understand: there aren't many options in Downtown to eat 1.) quickly 2.) relatively inexpensively and 3.) without any fuss. Hibachi fills a void. Is it the most authentic, delicious Asian-style cuisine you've ever had? No. Is it decent enough that you'd come back when in need of something other than a sandwich or something greasy? Yes. Hibachi serves up better-than-decent Americanized My go-to at Hibachi (usually later in the evening and, always, take out; the place is too small to sit and eat) was the Singapore noodles with chicken. (Vermicelli) Noodles, peppers, carrots, onion, snow peas, scallions, and egg served in curry sauce... with two packs of sriracha... for $10? Yes, ma'am. I did it. And I would do it again if I lived in Downtown Miami and wanted to eat solo after 10 pm. The noodles, despite the curry, tended to be in the dry side. The sriracha always gave the dish a necessary kick. BUT, no complaints, even despite the dry-ish chicken/noodles. Again, cheap. Accessible. Hot R&B playing every time I came in. Awesome employees who would call me 'baby' in the way that I miss from '90s era NYC/Philly. Realness. Hibachi gives you realness at all times. In the hot, wet swamps of Magic City, USA that's appreciated. You know what you're getting yourself into at Hibachi. Either you're in or you're out.
(3)
Ute L.
Ordered a Thai peanut noodle salad and fried cheesecake for delivery. I asked for the peanut dressing on the side, what I got was a dry salad with NO dressing. Thankfully, I was home and able to whip up a quick dressing from rice vinegar, maple syrup and sesame oil. Otherwise, I might have choked on it. I did enjoy the cold rice noodles, which still had a nice bite. The greens were fresh and the chopped peanuts a nice addition. For a mere $3 they throw a 5-6 ounce filet of salmon on top. Unfortunately, my salmon had been cooked to death and was hard as a rock. I ate half of that sorry dry piece of brick, the rest will be re-purposed into some type of fish cake tonight. Hell, it's not like you can overcook it any more. Now, the fried cheesecake. What a positive surprise. Gooey cheesecake wrapped in crispy fried spring roll skins, topped with caramel or honey (?). Simple yet addictive. Good enough to maybe give them another shot to see if they get it right next time.
(2)
Lesly R.
There was a mix-up between our delivery. The girl answered us with no consolation of our concern and she was steadily finding ways to state it was our fault that our meals was not on time. However, the manager of the restaurant called us personally in order to fix our problem. I see this restaurant as a model of how businesses should behave when there is a problem concerning customer frustration and services.
(5)
Christina C.
Service was terrible! My family and I went to have lunch, we were a party of 6 and I guess because gratuity is included they don't need to be polite or courteous. The waitress seemed like we were bothering her. They weren't even busy. She never came to check on us once. We had to flag her down every time. Food was just OK.
(1)
Justin S.
After my review the owner called an apologized for the misunderstanding with my order. I thought this was a very nice personal touch. Upon return the food was prompt, hot and delicious.
(4)
Samuel S.
I just ordered using the eat 24 app 20 minutes ago, I'm shocked at how fast my food came. Like jimmy johns fast. Delicious, hot, high quality pad Thai and Thai donuts too. Never ordering this cuisine elsewhere again.
(5)
Ed H.
Quality of ingredients is very good but the overall consistency every time is what makes it great. I live in Brickell and delivery is always fast. This food is like benihana on a budget.
(4)
Rafael M.
The service is great. Everyone that works here is friendly. The food is awesome if you want something quick and easy. Love coming here alone, with friends, on a date. It doesn't matter. Come here!
(5)
Alejandro G.
Price ok Taste 5/5 Wait: under 5min Menu: very simple and varieties Quantity: fair I order a Hibachi Express Chicken Teriyaki comes with brown rice, zucchini and Grilled Onions. With spicy mayo and Ginger source on the side.
(5)
Abbie G.
Not the best quality of food but I have to say that their egg noodle soup with vegetables is delicious and the prices are not high. Plus they deliver, so if it is a night that you don't want to cook, give it a try.
(4)
Melissa L.
I love love love hibachi grill. Delivery is so fast! Usually under 30 mins because I live in downtown. They have my address when I call which is awesome and makes it easy and fast to order. I usually order delivery on nights I am late home from work and call on the way home. It usually gets there when I get there. :) I recently ordered the spicy herb noodle- ny fave. Today my boyfriend ordered the regular fried rice- delish! We normally get the hibachi meals. He gets the steak and chicken and I get the terryaki chicken. They give you a lot of food. We always have leftovers. Gotta try!
(5)
Saibu S.
Pros: Quick and courteous service: The staff is very friendly and accommodating. Even when we show up with a big group they somehow manage to arrange seating for us. Cons: Not a big fan of the food. Recommendation: Try their chicken. Order a second serving of their sauce Conclusion: Will probably go there again. If you are in hurry and not looking for anything special, this is the place for you.
(3)
Sarah O.
I'm so hungry and they are taking forever on my takeout so that just knocked off a star!!!! But the food is great! Love the $8.99 pad Thai and the pad se ew!
(4)
Ashley C.
Very convenient place to order delivery from. They are always quick and they haven't messed up any of my orders which is a rarity here in Miami. They speak English and are super polite when you call. Love this place! Did I mention the value of the entrees is amazing. I normally order the teriyaki chicken but after trying the orange chicken I'm now confused as which one to choose from as they are both super yummy
(4)
David G.
Great job. I had an issue with my original order. The owner went above and beyond to make sure that he made it right. Other restaurant owners should learn from hibachi grill what true customer service means.
(4)
Christine H.
I went here during my vacation to Florida. It's amazing! I particularly enjoyed their hibachi steak and chicken. :)
(5)
Jon D.
Waited about 30 min for my food just to find out it was done for about 15 min. Good food for a good price though so a star for that.
(2)
Rica B.
Good food with healthy options. I've had tilapia with rice and zucchini as well as yakisoba noodles with regular beef, shrimp and Mongolian beef - the Mongolian beef was my favorite. Also tried the pad Thai which was good. Staff is friendly and they deliver locally or you can call ahead which is super convenient.
(4)
Kena K.
This is my second review. ...so I've come to the conclusion that u just have to know what to order at this place. I've had their steak and shrimp with veggies...it's good. Their salmon salad is good too. The only thing that isn't good is their noodles. But I gave this place another chance and like I said besides the noodles it's a decent place for fast grub.
(3)
Constantine S.
If you want delivery - it's a good place. Noodle soups are alright. However, place needs to put more effort in the making of the food. I would say it's 3.5 Asians would not eat this, I am sure.
(3)
Chandra B.
This place is awesome! It's not the best place to sit & eat because there's only like 3 tables & there outside & there's no space inside bt the food is amaze balls
(5)
Andrea C.
Nasty.. i ordered delivery from this place and i have to say it was disgusting. The rice tasted like it was old.. it was mushy and tasteless! I got sick after eating this. Would not order again ever.
(1)
Marc M.
Hibachi just opened last week, it is located in the back of 50 Biscayne at 45 NE 3rd Ave. My friends and I tried it out yesterday. The place is very small but it has tables outside on the sidewalk if you want to eat there. We were looking forward to trying it out since all of us live in Downtown. As soon as we got there we were greeted by a pretty Asian woman who gave us a menu and took our ordered right away. We told her it was to go and ordered the Hibachi Chicken, Hibachi Steak, and the Chicken Pad Thai. All three were simply delicious. Best of all it was fresh and we got our food in under 5 minutes. We will definitely go back to try out their rice bowls and noodles soup. Good addition to Downtown. Keep up the good work!
(5)
Alexa B.
This is a fantastic restaurant hiding in plain sight as a mall hibachi joint. The service is impeccable, the food delicious and quick, and its all for a very reasonable price. Who knew you could find such a great place right downtown? I can't recommend it enough. Oh and I can't forget the portions - huge! My boyfriend and I split one meal usually because they're so big
(5)
Jordan C.
enjoyed my dinner, Pad See Iw (Shrimp) - great flavor! hopefully when I get back to Cali, I'll find something similar to it. #yummy4mytummy
(4)
Jacqueline B.
First time ordering delivery in downtown. Had the Tofu Pad Thai (my fav dish). Was not impressed. It was extremely dry and the "thai dressing" that was mentioned on the menu was very sweet. The noodles and the tofu were sweet. Not what I expected. My co-worker had Teriyaki Chicken with brown rice which was very tasty. The chicken was not dry (as I saw some complaints here), but grilled nicely. Mine was around $10, hers was $12. Pretty typical of downtown these days. Although if you want grilled chicken with rice, Pollo Tropical sells a delicious dish for under $6. Hibachi Grill isn't awful, but it isn't great. I think I'll stick to the Hong Kong Cafe for Chinese delivery.
(3)
Greg K.
Dish: "Chicken Pad Thai" Delicious if you like your noodles of a rubber-like consistency. I ate here with my girlfriend and she threatened to break up with me after her first bite of the tofu pad Thai. On the bright side, the bay is near by in case your body rejects the "food" you have eaten.
(1)
Lory T.
I work in Biscayne blvd and was in the mood for some Chinese food. This place definitely fulfilled my appetite. I had the orange chicken, fried rice and vegetables. Since I had it delivered, there was an extra $3.00 charge, but i didn't mind because it was delicious and there was enough to take home to my hungry boyfriend. The only reason it didn't get 5 stars from me, is because they took FOREVER to bring me the food. This fatty right here was about to faint of hunger!
(4)
Charlie M.
Very good. One of the few restaurants in all of Miami that I truly crave. They are spot on, have excellent customer service (Adriana is my favorite, one of the nicest people in miami) I go with my siberian husky twice a month and take all my friends there when we're in downtown.
(5)
Regina H.
Mmmm the hibachi here is really good. I've had hibachi shrimp which was so good, it comes with rice, shrimp, zucchini and onions, and white sauce. Everything was good and their delivery is fast. Also just had the spicy herb noodles and they were really good. Good hangover food
(4)
Erica L.
None of the employees nor the customers were Asian, yet the owner has the audacity to tell me and my other two friends (all of us being Chinese or Taiwanese) that someone told him that he has the best Asian food outside of Asia. Are you kidding me?! We asked who told him that, and he said some Dutch people. Well, that's why! Do you really think Dutch people should be the judge of that? Dutch people are not the experts on Asian food. A true test would be to get the opinion of an Asian person. If Asians say it's good, then let's talk. We only came here because we had exhausted the other limited available options around our hotel in downtown Miami, and this was one of the few remaining open places. I ordered the chicken hibachi, and it was definitely not the best like he claimed. The hibachi chicken came with rice, a side of sauteed zucchini and onions, and two sauces. The white meat chicken was extremely dry, and the entire dish was extremely salty. One of the sauces was like a chipotle mayo, and the other was similar to a light, sweet sauce that you would typically eat with tempura. The latter was clumpy and did not complement the dish in any way. The only positive comment I can make about this place is that the portions were bigger than expected. That is all. This place definitely does not have the best Asian food outside of Asia. I would never come here again. The owner needs to stop bragging about the food that he is serving; instead, he should be embarrassed about how far from authentic it is. It was an extremely sad attempt at Asian food, and he should consult some real Asians to help him work on his menu.
(1)
J. S.
There was a delay with writing this update, but it wasn't until I received a message from the owner a couple of weeks ago that I've decided to follow up on a negative experience. Two weeks after my negative review, I decided to give Hibachi a second shot. This time, I went and got brown rice/steamed vegetables with tofu -- which was surprisingly very, very good. However, I seemed to not go into following an update (I don't do much updates). That is until I checked my inbox and found a message from the owner of Hibachi. First, let it be known that this guy genuinely cares about his customers. He made it clear to me what his business stands for, and I really had to give the man where credit's due. He was generous to make a courteous remake of the pad thai, and I was thoroughly impressed this time around. I appreciate his business, and more importantly, his appreciation for customers.
(5)
Kshama T.
Singapore noodles are yummy !
(5)
Rolo T.
I was pleasantly surprised by a great noodle soup with beef that I got here for lunch. This place is a little on the small side (with outdoor seating only), but it seems like a great addition to the neighborhood. Can't wait to try some other stuff here soon. Location is SE corner of NE 3rd Ave. and NE 1st St.
(4)
Mags M.
I ordered the Chicken Pad Thai. It took over an hour to be delivered. I work across the street about 2 blocks. Well, my order came up to $8.99 plus $3.00 for delivery which is fine (most places in Downtown Miami deliver for free but beside the point). After 30 minutes I called to see the status of my order. The lady sound confused so she put on the manager. He took my information and said he will get in contact with the driver. 15 minutes passed I CALLED BACK (he never called back) and the manager said he still could not get a hold of him. I was about to cancel my order but I gave the benefit of the doubt. In the end I waited one and a half hours (1.5) for someone to walk 2 blocks I work on 2nd Avenue and they are on 3rd with one street difference. I did the walk to see how long it would take. It took me 7 minutes, from door to door. I am usually a great tipper. But I tip based on service. So, since I did not like the service I did not tip, plus I already paid $3 for the delivery. The worst thing, when I looked at my bank statement they took an extra $3 so I paid $15 instead of $12. I did not even bother to complain because that is the last $3 they will ever get from me. I will never eat there again. It is a shame because the food was really good. I would have ordered again if I did not have to wait 1.5 hours and they did not over charge me for my order.
(1)
Larry S.
Not bad, not great. Disappointed by the Shrimp Shumai appetizer - only four small pieces for $3.95. There should be six for that price. The Spicy Herb Noodles are not that spicy. I would go back but I would try other dishes and skip the appetizers.
(3)
Chris C.
The Wifi is free, and the food was edible. Not quite authentic, but decent. I came here during the late night after UMF. I feel that they did a good job on their take of how Chinese food should be.
(5)
Jennifer A.
Customer service was good but the food was not.
(1)
Grant B.
A decent noodle joint that gets it right about 3 out of 4 times. I like the spicy herb noodles with beef added. I think the Pad Thai is decent, others disagree. As you may gather from the mixed reviews, it can be hit or miss... I live around the corner so they know me and tend to get my orders right. Great hangover food, BTW.
(3)
Larry D.
The current trend in downtown Miami is toward Asian noodle or Asian Fusion places. I think there are now about four new places that have opened this past year. Hibachi sits just down the road from Ceviche 105, which itself is a good place...but should help with you locating it. There's a tiny area inside to order, but you eat at the tables outside. This place is great for lunch, and I'd guess it's really good for a post-Heat game, being about a four block walk from AAA. It's cheap and the food comes out hot. I like their pad thai, and I've tried the hibachi chicken. This food works. It's filling, hot, spicy as you like and does the trick. During the cool months and cool nights in South Florida, this is one of the many open air places you can now find downtown. Enjoy!
(4)
Joselle A.
dropped by to take out some food for me and the hubby, or d the shrimp, chicken amd steak habachi and it was good. even if i have to wait for an hour to eat, the not so warm food was still good. definely worth trying. im gonna go back again and get some noodles tonight.
(5)
Barbara R.
This place is geeat. Not expensive at all and the portions of food are good. The waitress are nice and friendly. I always eat the orange chicken and the pati is great. I have lunch here at least twice of the 3days im in downtown
(5)
Danny H.
Steak Hibachi was very tasty! The sauces it comes with are very good as well. The restaurant has some outdoor seating which was great since we brought a fur beast with us. Fast and friendly service with great food! A must try if in the area.
(4)
Brenda H.
Tiny little place with only outdoor seating. I really wanted to like it, and I did! ..except for my entree. Service was prompt, our waitress was really nice, and the food didn't take too long. I had read that the food was kind of hit or miss, and I must have gone on a 'miss' night. The orange chicken didn't have that kind of crisp texture under the sauce that I was craving.. does that make sense? It was a little chewy. I wish the fried rice had more veggies in it. I think there were 4 precious little squares of carrot. The zucchini side was ok. I was filled, but unsatisfied. Perhaps the other dishes are better. Alas, there was a light at the end of the tunnel! The Thai doughnuts came out warm and fresh. Crisp on the outside and soft on the inside, with a dipping sauce of condensed milk. They were a surprisingly nice end to the meal:)
(3)
Arturo B.
After attending The Macallan event a couple of weeks back, Hibachi Grill and Noodle was the only place open in the area. Being a little skeptical at first, we sat down and ordered. Food was great and portions were extremely generous. Service was also on-point. Our waitress was very attentive and took care of us flawlessly. I had the Singapore Noodles. Vermicelli noodles, cooked with bell peppers, carrots, onion, snow peas, scallion and egg in Curry sauce. I chose chicken as my protein. It was chicken breast meat, sliced thinly, and tossed with everything else. This dish was really tasty. It was cooked to order and came out hot! Loved it. One thing I really enjoyed is that this place offers several types of noodles. You can opt to customize your meal based on noodle and protein. Noodles: vermicelli, rice, flat, egg, clear | Protein: chicken, beef, shrimp, tofu, and vegetables. Note: they serve in plastic-ware as the restaurant's theme is carry-out/delivery. But we did not mind. It was actually fun. "Street Dining" in Miami was cool for a change. We will definitely be back!
(4)
MICHELLE C.
Another restaurant in Downtown, open late seven days a week. Finally we are getting more and more options to choose from. We stopped in for lunch and the service alone is incredible five stars, super friendly. Located a few doors down from Ceviche 105, nice location. The inside is set up with just a counter where you order but the outside has plenty tables with umbrellas for enjoying this beautiful weather. Their menu consist of hibachi, bowls, salads at reasonable prices. I ordered the chicken hibachi and hubby ordered a bowl where you can choose whatever kind of noodle you would like to go in it. My hibachi was good, the chicken was tender, the rice was very good. Hubby's bowl was just OK. I think he might have ordered the wrong thing, the noodles were a bit soggy. For a quick inexpensive meal that was good this is a great place. Nothing fancy, they also deliver. Although my hibachi was good and a good portion it needed something, not sure what, but I tried adding soy sauce but it just did not help. I wish they had shrimp sauce, now this would have made it more flavorful. I would visit again and give some other dishes a try. Welcome to the neighborhood, wishing you much success.
(3)
Collene S.
My families favorite new Thai restaurant,after at work this place have great menu,healthy and tasty food. The waitress are friendly.
(4)
Nikole R.
Best delivery I've had in as long as I can remember. I was a bit hesitant as the reviews are pretty up and down but I'm grateful I seem to have called on a good day. Food got to my apt super fast (like 25 minutes) and it was hot and delicious. The vegetable vermicelli noodle soup is for sure going to become an addiction, specially after a good Sriracha squeeze, the broth is impressive. We also got the Mongolian beef which was up there w PF Changs. The hibachi steak was delicious also. Don't get the shrimp, they don't clean them. Hence the missing star. I'll def be ordering from here often.
(4)
Hortensia A.
Not bad for what it is. The portions are nicely sized and very affordable. They have an array of selections, but I stick to the basics and avoid seafood at establishment marketed more as take out and fast food. For those working in the area, most definitely a go to spot to evade the typical mc Donald's or drive thru junk! A definite downtown new staple!
(3)
Laura Q.
We attempted to place an order here through Eat 24, turns out the restaurant didn't have 2 of the items we ordered, so they called to inform this. They told me that since I had already paid for the order, I had to call Eat 24 to have them cancel the items. (Inconvenience #1, since its not my fault they don't have the items we ordered). After I contacted Eat 24, they told me the only option was to cancel the whole order. Since we still wanted the food, we went to the restaurant in person to place the order again. What a surprise, the "lady" that took the orders was sooo rude, and nasty about it (eye rolling and everything), that I turned around and left without ordering anything. Never again. Thanks Hibachi, you have lost a customer forever...
(1)
Eve C.
Even though Hibachi is right down the street from my office, I tended to walk right by it on my various lunch adventures due to the overall mediocre rating from my fellow yelpers. But when invited to join some former coworkers who were trekking across Downtown to eat at Hibachi, I couldn't resist. And now I'm kicking myself for not having come here before. Hibachi is not the fanciest of restaurants. There's no indoor seating, which is good because if you spend too much time inside with the grill, you'll no doubt wander out reeking of the grill. There are about a dozen tables under umbrellas outside, so you get to people-watch while eating your lunch. Plus, you get huge portions of food for your money, and the choices are pretty outstanding! I haven't strayed from the orange chicken, but my lunch-mates have, and everyone has come out a winner. Seriously, the orange chicken dish is enough for at least 2 meals (for me, at least). Tons of chicken (grilled, not fried, with a not-too-sweet, not-too-spicy sauce) atop a heaping portion of fried rice, served with grilled veggies (squash, zucchini, and onion) and a couple sauces - you will not leave here hungry! Service is pretty decent, the prices are definitely right, and the food comes out pretty fast. If you're in the area, check out Hibachi!
(4)
Stephen F.
This place is awesome! Relatively low cost hibachi alternative from more expensive Japanese places. I've had both the combination Hibachi (shrimp, chicken, and beef) and the Mongolian Beef Yakisoba. The Hibachi is comparable to Benihana quality and taste, but without the table entertainment and cooking show. The Mongolian Beef Yakisoba is comparable to PF Changs and Ramen noodles. Just delicious. Nice, quaint little tables outside side, fast service, its just great.
(5)
Katherine G.
It was raining BUCKETS and we had trekked all the way across Flagler in an epic journey to get our noodle on. It was well worth it even though I ended up getting absolutely soaked. The first thing I have to say is thank you--to the guy who brought chairs in from outside so that we could eat inside and avoid the downpour. It's a tiny sidewalk cafe place, but they were willing to accomodate us. How charming and appreciated! I had the SIngapore noodles, which turned out to be an excellent choice. Yum! You can customize your noodle bowl or noodle soup, and everything comes with fresh veggies and your choice of protein. I tried my friend's soup with beef, and that was also a great option. I shall return! Oh, and for those of you who like a drink at lunch, they have alcohol, FYI!
(4)
Peter Q.
I have to say mixed, review on this place. I ordered delivery, and it took an hour and 15 minutes to get here, when they told me 45. I ordered hibachi chicken shrimp and steak and only receive steak and shrimp. but outside of that , the food was delicious. I was very pleased. I also ordered the desert cheesecake and it was damn good. I will definitely order from here again but next time I'll be sure to confirm my order.
(4)
Erain L.
first meal in miami.. just a little restaurant. outdoor seating, food is okay. not impressive. but overall its inexpensive and good in portion
(4)
Nazreen K.
Have tried the Beef Pad Thai and the Yakisoba Mongolian Beef. Both meals were delicious! Nice flavor, beef is thinly sliced and cooked perfectly.
(4)
Tiffany H.
Another late night snacking adventure.... I was so apprehensive about trying this place because LA has the worst american-asian cuisine ever. But, I was hungry and enticed by the fact that they had soup. Unfortunately, they didn't have the broth that night. So, ordered the chicken bowl. It was surprisingly tasty! The chicken sat on a bed of over-sauced rice but that's okay. The two sauces made the dish though. One sauce was a soy sauce-ginger-y concoction and the other a creamy mildly spicy one. They were both delicious! Came with a side of veggies as well. Miami can actually do fake asian right! Impressive.
(5)
Bella S.
This place took over 3 hours to deliver my food! I still haven't gotten my food via Eat24! Worst service ever! They do not answer their phone either!
(1)
Natasha T.
Great little noodle spot in downtown! Usually call in for delivery which is always super quick. Decided to stop in and check the place out today. Tiny little spot with only outside seating. The service is great, girl at register recommended the Mongolian beef noodles to my bf and he was very happy with her recommendation! Noodle soup is great (with hot sauce) if you are trying to kick a cold or hangover ; ) *needs inside seating
(4)
Martin O.
Stopped for lunch for a quick bite. There is outside seating only. I had the Mongolian Beef and Fried Rice. It was okay, the sauce was very good but I would have liked a higher quality of beef. The Fried Rice was also just okay.
(3)
Jessica R.
We ordered lunch from here today and I got a bonus!! A FREE dead mosquito in my soup! Wait. What? That's not a prize and is a symptom of poor quality control and possibly a sketchy kitchen? Daggit and here I was thinking I was lucky! Thanks for ruining it. All jokes aside, I just had to throw my food out. I have a rule I NEVER call restaurants to complain because I don't want to imagine what they'll do to my food next time. Also, once I've gotten bugs in my food, I don't ever want anything from there again so it's pretty much a null point. If you're into eating bugs, this is your spot. If you're not... pick pretty much anywhere else.
(1)
Melanie A.
I was dying for some pad see ew (or lw). I frequently order this dish but never have through delivery. I could not find anywhere that would deliver this dish but alas, on grubhub.com I found Hibachi Grill and Noodle Bar that delivers this scrumptious dish! I ordered and within 30 minutes it already arrived! I am super picky about this dish because I have literally eaten it at like 20 different restaurants if not more. This dish from Hibachi Grill and Noodle Bar was AMAZING. The shrimp was a little over cooked (and I get this dish with no egg) but all & all I really enjoyed this dish! I also put online that I did not want egg and thank God it showed up with no egg. Sometimes when you put special order instructions online, they don't end up reading it somehow and it is a disaster. I will definitely order from this place all the time!!!!!
(5)
Dana Q.
A great little place to carry out lunch. My favorite is the chicken teriyaki hibachi. The fried chicken dumplings, not so much (they are deep fried, not pan fried, and lack flavor). Note: there is no indoor seating, and if you have an important business meeting after lunch where you want to impress colleagues with your intelligence, wit, and personal hygiene, don't spend too much time inside or you'll leave soaked in the smell of fried food.
Takes Reservations : No Delivery : Yes Take-out : Yes Accepts Credit Cards : Yes Good For : Lunch Parking : Street Bike Parking : Yes Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Average Good For Dancing : No Alcohol : No Happy Hour : No Best Nights : Wed, Fri Coat Check : No Smoking : Outdoor Area/ Patio Only Outdoor Seating : Yes Wi-Fi : Free Has TV : No Dogs Allowed : Yes Waiter Service : Yes Caters : Yes
Lynn C.
I came here about a month ago for lunch. There isn't really seating inside (and you'd end up smelling like the grill) but there is some seating outside. You get a huge portion for lunch and it's hot and fresh. It's $8.95 for the chicken hibachi which comes with a portion of chicken, fried rice and grilled veggies (zucchini and onions). They are super fast and it's delicious!
(4)Lauren C.
I really like the fact that they are so close to me. It's nice to have a restaurant like this in the area. I've been here many times and I've always enjoyed the food (the yakisoba SPICY is my favorite). The staff is really nice too, and I feel well taken care of. I was told that they will be opening an indoor dining area soon. That would be nice as well, especially on the windy days.
(4)Jacob S.
Great take out food but Not a place I would stay and eat. Lots of beggars!
(4)Roberto B.
Just came back from a really fun lunch break with a co-worker and her gal pal who is loads of fun and a top Yelper too! We dined and dished at Hibachi which holds its own pretty good in a snug little Avenue whose dance card is filling up pretty fast with new little boutiquey bistro type restaurants - I hope the Landlord(s) are generous so they can stay and really build up a strong clientele. As far as Hibachi, it was my recommendation because I had been there before and I am so glad to introduce new faces (who also enjoy food!) to this charming grill and noodle bar. Portions are abundant and could actually be shared. Veggies are so fresh you can hear the crispy crunch when you bite in and the soups (which I have yet to try) looked so yummy (maybe it's just the sexy way Natasha slurps a passel of wet noodles) I'm going to have to go back for a bowl myself - thankfully the Miami weather has dropped to the low 70's which requires we pull out our woolies and sweaters and dine on soups and stews so the timing is perfect. Speaking of timing, Hibachi is open to midnight so I'm guessing post game time at the American Airlines Arena or a show at the Arsht, you could grab an economical bite of oriental goodness.
(4)Tania H.
Being sick the last few days I was definitely wanting some nice spicy soup to help my flu like symptoms and I was in the neighborhood so I decided to give it a try. I am very happy with their soup selections. You choose what type of noodle you want and what protein you would like to add - it already comes with base of Cabbage, broccoli, snow peas, scallion, cilantro & lemon. I am definitely ordering from them more often!
(4)Mark B.
I am not an elite yelper, but may the Gods of algorithms propel my review upward to warn unwary customers of this really, really bad food. In all honesty the worst pad thai I have ever had. They don't even mix the ingredients- you have to do it yourself. I'm assuming this makes you, the consumer, partially culpable for your horrendous noodles, and hence is the reason why it has all these 3 and 4 star reviews. "Well- I helped make it, and I don't suck, so I'll just give it 3 stars". No. Free yourself from your moral prison. This is horrible, cheap pad thai, and the fact that they make you mix it also makes them lazy. I'm not ashamed to talk about it. It wasn't my fault. I fell like I a priest touched all of us in a bad way when I put it like this. You need to heed my words. Oh- and it isn't just the pad thai. The chick I was with got the orange chicken- which in order to add crunchiness too it comes with what only can be described as a pile of wheat chex. Luckily they are lazy, and the wheat chex are not mixed into the rice and can be easily subject to a WTF! quarantine. Seriously. This place is bad. Miss Yip's is nearby and is better. Did you hear me? I just told you Miss Yip's was BETTER. It is that bad. Go, algorithm, go!
(1)Devin G.
I ordered delivery at 8:45pm. At 10:40pm and our food has not arrived. We gave the driver directions twice already. He cant find a 35 story condo building? We called the restaurant again and the very apologetic but unhelpful girl working there had to call her manager and call us back. We we're offered free food on our next order. It's now over 2 hours later. No food. No solution from the manager. Now have to watch my bank statement and make sure they refund the money. I'm still hungry. This was a pretty crap experience. Will not be ordering again.
(1)Jay B.
Love this place. Go there once a week for lunch! (Sorry no time for a proper review but this place is awesome!)
(5)Sari M.
This happen when the restaurant change the chef... The beginning was good, now horrible, just wasted money to garbage. Please find someone can cook Asian food, come on you open Hibachi which is Asian Food, so make sure they understand the taste of Asian food. You have good location.
(1)Joanna R.
Poor mans version of Benihana. The hibachi chicken was dry. The steak and shrimp weren't much better. The fried rice was overly greasy and soup was very salty. Overall, it was an ok meal. I will not be ordering from them again.
(2)Berit G.
Tonight I ordred the shrimp hibachi and having only Samurai/Benihana to compare it to, I must say I am very happy with the flavor and quality of the food. I would recommend this place to anyone for take out or delivery. I wouldn't eat at the location since it is essentially just a couple tables and chairs out on the sidewalk. There is no ambiance.
(4)Yitsy C.
Perfect lunch spot in the downtown area. Their thai spices are on point. You can smell it as you walk by. Their prices are very affordable and the portions of their meals are great. Ive tried various items on their menu and they are all delicious! Very small location though, so there is not much seating inside. Tables are available outside. Service is really friendly. I highly recommend this place!
(4)Omar A.
A great place for a great price. I ordered from them a few times and ate there once. Would highly recommend it..
(5)Cree N.
Tasty but way over cooked. Veggies were just a bunch of onions swimming in grease.
(2)Sunir J.
After a year and a half of being cruelly taunted by a Hibachi logo standing in front of an empty storefront a block away from me, Hibachi finally and triumphantly opens to the throngs of an uproarious mob of, well, me. The word 'hibachi' conjours up golden memories of peering over a high table, enchanted by the showmanship of culinary samurais, and being treated to wonderful food where the carbs and protein all taste deliciously the same. And for the next month, my clothes would be entrenched in the glorious stench of the experience. Fast forward a few (but not too many) decades, and I am still enthralled by hibachi cuisine, which i classify as 'suburban exotic.' Now, I must fully disclose, that my review is based solely on the food being delivered to me. The food was cooked and at my door in 25 minutes... not too shabby. I had ordered the fried chicken gyoza and combination steak/chicken hibachi dinner. Well it was chicken gyoza that was pan fried, not fried chicken in gyoza, which now that i think about it sounds awesome. The gyoza was actually excellent. Well seasoned, and crispy but moist. My only complaint was that it came with duck sauce, which I thought was a weird substitution for the usual soy-vinegar dipping sauce. After scouring the cardboard container for remaining gyoza crumbs, I moved on to the hibachi platter. It was a generous serving. The onions and zucchini were seperated in a different compartment from the meat and rice. The taste was exactly what I was expecting, and did not disappoint. The rice was perfect and not too greasy, and the meat and veggies were fresh and tasty. I devoured my meal quickly, and left not a morsel of rice. There were two dipping sauces. one was a ginger based sauce which seems to be a Hibachi standard,and the other, I'm guessing, may have been once distantly related to mustard, but now only resembled a horrific mixture of vomit and horseradish. Needless to say, I did not enjoy the second dipping sauce. I wish they included a white, mayoinnaise derived sauce you sometimes get at other places. Hibachi, Teppanyaki, whatever you want to call it, was done right by these guys. The prices are reasonable too (and I pray to Shinto folk gods that they stay that way). I will be ordering from here often. I am deducting a star because a hibachi chef did not deliver the food in a paper chefs hat, and make onion volcanoes in my living room.
(4)Ya Ya V.
I havn't had the pleasure of dining here just yet, but I just called for delivery for the first time and the guy on the other end was soooo nice and patient in helping me figure out my order. I am looking forward to eating at Hibachi soon.
(5)Denni J.
I noticed this place recently opened and I love Asian food so I decided to try it out last week. I went with two other people during lunch. We were immediately greeted as soon as we walked through the door. I had a couple of questions about menu items and the staff was very knowledgeable and helpful. I ordered the Chicken Hibachi and it was delicious. The portion size was very generous and I actually had a little bit leftover. They included a special sauce on the size which went very well with the food. I'm not exactly sure what it was. It was very tangy. I will definitely go back again to try one of the many dishes they have to offer and would highly recommend this place to others.
(5)Vanessa F.
Usually everything is awesome here, but today I found a small hair in my Gyozas, and a wire from those wire sponges used in heavy dishwashing. Not a nice surprise!
(3)Maggie J.
I ate here the first week that the restaurant opened and I must say that the food was good. I ordered food from there again last week and I was utterly disappointed. The chicken fried rice was horribly bland, no sauce, salt, nothing. The shrimp in the noodles that I ordered was extremely overcooked, white and rubbery and also bland. I called the restaurant to complain about the food. They apologized and agreed to send me some more fried rice and some shrimp. The fried rice that they sent was just as bland as the first. The shrimp that they sent was just that...shrimp, no sauce, no seasoning, no salt, pepper nothing. Just plain cooked shrimp. The food is inconsistent and I will not be going there again.
(1)Sean B.
The review is for their newest location in Brickell (35 SE 6TH ST), right between 500 Brickell West and the MyBrickell buildings. It's the right sized restaurant, efficiently designed, sleek and clean look. Great for both takeout (pickup and delivery) but certainly inviting enough to dine in. The food was great, price appropriate (great value), and probably our new goto place for Asian food. I suspect it'll become both a great business lunch place for the office ilk across the street, as well as early (and late) dinners for us on-the-go yuppies. Owner is a very nice fellow, who clearly cares very much about his little oasis right smack of north Brickell. The fried cheesecake desert is awesome, and magically, doesn't feel heavy (which is kinda dangerous, and I may order them in pairs :)) Good show!
(5)Ch H.
2 stars for management. Been coming here for a while. Feel a little scammed. Been collecting points and was ready to collect on those points. Instead they will not honor those points because they have decided to start their own new point system. It's not fair and of course the managers number can't be given out. I have been present in the restaurant and witnessed the manager berate his employees in front of customers. Was completely arrogant and had a table placed inside so he could eat his lunch in front of them and the customers. The employees are absolutely awesome and kind. I feel bad for them. Will definitely be looking for a new place to get noodles.
(2)Thomas M.
I tried this place few times. Actually tried their delivery. Well, all I can say its not worth it. Quality was at best like in an airport food court. I tried their noodles and pot stickers...
(3)Rene V.
Beyond excellent...! ! Everything on the menu is outrageous, you cannot go wrong. I eat here with my co-workers at least twice per week.
(5)Cristi G.
They helped me pick out a vegan option. Friendly staff! Definitely am coming again! Right down the street from our hotel. Got a yakisoba with veggies. Bomb!
(4)Daniel M.
Two stars just for the friendly staff. Otherwise, the food was awful.
(2)Kirsten T.
Wow, I can't believe I haven't written about this place before! I live downtown and am pretty familiar with Hibachi. After a long day at work this place is a go to for me because it fairly healthy, delicious and the prices are fabulous!!!! I love the spicy herb noodle and the clear noodle (you can pick your protein). The soups are good but a little small, FYI. The dumplings = awesomeness!!!! The vegetable egg rolls are the way to go, crunchy + warm inside! Plus you have the option of brown rice and they don't go overboard on grease. Score!
(4)Merrell T.
Maybe we just ordered bad items. I had the noodle soup and it was bland and the noodles seemed stale. The Thai salad looked cool but seemed like a cafeteria item. We also had the pass that which was OK. I how the other items on their menu are better cause the soup was just sad
(2)Johnny T.
3.5 You have to understand: there aren't many options in Downtown to eat 1.) quickly 2.) relatively inexpensively and 3.) without any fuss. Hibachi fills a void. Is it the most authentic, delicious Asian-style cuisine you've ever had? No. Is it decent enough that you'd come back when in need of something other than a sandwich or something greasy? Yes. Hibachi serves up better-than-decent Americanized My go-to at Hibachi (usually later in the evening and, always, take out; the place is too small to sit and eat) was the Singapore noodles with chicken. (Vermicelli) Noodles, peppers, carrots, onion, snow peas, scallions, and egg served in curry sauce... with two packs of sriracha... for $10? Yes, ma'am. I did it. And I would do it again if I lived in Downtown Miami and wanted to eat solo after 10 pm. The noodles, despite the curry, tended to be in the dry side. The sriracha always gave the dish a necessary kick. BUT, no complaints, even despite the dry-ish chicken/noodles. Again, cheap. Accessible. Hot R&B playing every time I came in. Awesome employees who would call me 'baby' in the way that I miss from '90s era NYC/Philly. Realness. Hibachi gives you realness at all times. In the hot, wet swamps of Magic City, USA that's appreciated. You know what you're getting yourself into at Hibachi. Either you're in or you're out.
(3)Ute L.
Ordered a Thai peanut noodle salad and fried cheesecake for delivery. I asked for the peanut dressing on the side, what I got was a dry salad with NO dressing. Thankfully, I was home and able to whip up a quick dressing from rice vinegar, maple syrup and sesame oil. Otherwise, I might have choked on it. I did enjoy the cold rice noodles, which still had a nice bite. The greens were fresh and the chopped peanuts a nice addition. For a mere $3 they throw a 5-6 ounce filet of salmon on top. Unfortunately, my salmon had been cooked to death and was hard as a rock. I ate half of that sorry dry piece of brick, the rest will be re-purposed into some type of fish cake tonight. Hell, it's not like you can overcook it any more. Now, the fried cheesecake. What a positive surprise. Gooey cheesecake wrapped in crispy fried spring roll skins, topped with caramel or honey (?). Simple yet addictive. Good enough to maybe give them another shot to see if they get it right next time.
(2)Lesly R.
There was a mix-up between our delivery. The girl answered us with no consolation of our concern and she was steadily finding ways to state it was our fault that our meals was not on time. However, the manager of the restaurant called us personally in order to fix our problem. I see this restaurant as a model of how businesses should behave when there is a problem concerning customer frustration and services.
(5)Christina C.
Service was terrible! My family and I went to have lunch, we were a party of 6 and I guess because gratuity is included they don't need to be polite or courteous. The waitress seemed like we were bothering her. They weren't even busy. She never came to check on us once. We had to flag her down every time. Food was just OK.
(1)Justin S.
After my review the owner called an apologized for the misunderstanding with my order. I thought this was a very nice personal touch. Upon return the food was prompt, hot and delicious.
(4)Samuel S.
I just ordered using the eat 24 app 20 minutes ago, I'm shocked at how fast my food came. Like jimmy johns fast. Delicious, hot, high quality pad Thai and Thai donuts too. Never ordering this cuisine elsewhere again.
(5)Ed H.
Quality of ingredients is very good but the overall consistency every time is what makes it great. I live in Brickell and delivery is always fast. This food is like benihana on a budget.
(4)Rafael M.
The service is great. Everyone that works here is friendly. The food is awesome if you want something quick and easy. Love coming here alone, with friends, on a date. It doesn't matter. Come here!
(5)Alejandro G.
Price ok Taste 5/5 Wait: under 5min Menu: very simple and varieties Quantity: fair I order a Hibachi Express Chicken Teriyaki comes with brown rice, zucchini and Grilled Onions. With spicy mayo and Ginger source on the side.
(5)Abbie G.
Not the best quality of food but I have to say that their egg noodle soup with vegetables is delicious and the prices are not high. Plus they deliver, so if it is a night that you don't want to cook, give it a try.
(4)Melissa L.
I love love love hibachi grill. Delivery is so fast! Usually under 30 mins because I live in downtown. They have my address when I call which is awesome and makes it easy and fast to order. I usually order delivery on nights I am late home from work and call on the way home. It usually gets there when I get there. :) I recently ordered the spicy herb noodle- ny fave. Today my boyfriend ordered the regular fried rice- delish! We normally get the hibachi meals. He gets the steak and chicken and I get the terryaki chicken. They give you a lot of food. We always have leftovers. Gotta try!
(5)Saibu S.
Pros: Quick and courteous service: The staff is very friendly and accommodating. Even when we show up with a big group they somehow manage to arrange seating for us. Cons: Not a big fan of the food. Recommendation: Try their chicken. Order a second serving of their sauce Conclusion: Will probably go there again. If you are in hurry and not looking for anything special, this is the place for you.
(3)Sarah O.
I'm so hungry and they are taking forever on my takeout so that just knocked off a star!!!! But the food is great! Love the $8.99 pad Thai and the pad se ew!
(4)Ashley C.
Very convenient place to order delivery from. They are always quick and they haven't messed up any of my orders which is a rarity here in Miami. They speak English and are super polite when you call. Love this place! Did I mention the value of the entrees is amazing. I normally order the teriyaki chicken but after trying the orange chicken I'm now confused as which one to choose from as they are both super yummy
(4)David G.
Great job. I had an issue with my original order. The owner went above and beyond to make sure that he made it right. Other restaurant owners should learn from hibachi grill what true customer service means.
(4)Christine H.
I went here during my vacation to Florida. It's amazing! I particularly enjoyed their hibachi steak and chicken. :)
(5)Jon D.
Waited about 30 min for my food just to find out it was done for about 15 min. Good food for a good price though so a star for that.
(2)Rica B.
Good food with healthy options. I've had tilapia with rice and zucchini as well as yakisoba noodles with regular beef, shrimp and Mongolian beef - the Mongolian beef was my favorite. Also tried the pad Thai which was good. Staff is friendly and they deliver locally or you can call ahead which is super convenient.
(4)Kena K.
This is my second review. ...so I've come to the conclusion that u just have to know what to order at this place. I've had their steak and shrimp with veggies...it's good. Their salmon salad is good too. The only thing that isn't good is their noodles. But I gave this place another chance and like I said besides the noodles it's a decent place for fast grub.
(3)Constantine S.
If you want delivery - it's a good place. Noodle soups are alright. However, place needs to put more effort in the making of the food. I would say it's 3.5 Asians would not eat this, I am sure.
(3)Chandra B.
This place is awesome! It's not the best place to sit & eat because there's only like 3 tables & there outside & there's no space inside bt the food is amaze balls
(5)Andrea C.
Nasty.. i ordered delivery from this place and i have to say it was disgusting. The rice tasted like it was old.. it was mushy and tasteless! I got sick after eating this. Would not order again ever.
(1)Marc M.
Hibachi just opened last week, it is located in the back of 50 Biscayne at 45 NE 3rd Ave. My friends and I tried it out yesterday. The place is very small but it has tables outside on the sidewalk if you want to eat there. We were looking forward to trying it out since all of us live in Downtown. As soon as we got there we were greeted by a pretty Asian woman who gave us a menu and took our ordered right away. We told her it was to go and ordered the Hibachi Chicken, Hibachi Steak, and the Chicken Pad Thai. All three were simply delicious. Best of all it was fresh and we got our food in under 5 minutes. We will definitely go back to try out their rice bowls and noodles soup. Good addition to Downtown. Keep up the good work!
(5)Alexa B.
This is a fantastic restaurant hiding in plain sight as a mall hibachi joint. The service is impeccable, the food delicious and quick, and its all for a very reasonable price. Who knew you could find such a great place right downtown? I can't recommend it enough. Oh and I can't forget the portions - huge! My boyfriend and I split one meal usually because they're so big
(5)Jordan C.
enjoyed my dinner, Pad See Iw (Shrimp) - great flavor! hopefully when I get back to Cali, I'll find something similar to it. #yummy4mytummy
(4)Jacqueline B.
First time ordering delivery in downtown. Had the Tofu Pad Thai (my fav dish). Was not impressed. It was extremely dry and the "thai dressing" that was mentioned on the menu was very sweet. The noodles and the tofu were sweet. Not what I expected. My co-worker had Teriyaki Chicken with brown rice which was very tasty. The chicken was not dry (as I saw some complaints here), but grilled nicely. Mine was around $10, hers was $12. Pretty typical of downtown these days. Although if you want grilled chicken with rice, Pollo Tropical sells a delicious dish for under $6. Hibachi Grill isn't awful, but it isn't great. I think I'll stick to the Hong Kong Cafe for Chinese delivery.
(3)Greg K.
Dish: "Chicken Pad Thai" Delicious if you like your noodles of a rubber-like consistency. I ate here with my girlfriend and she threatened to break up with me after her first bite of the tofu pad Thai. On the bright side, the bay is near by in case your body rejects the "food" you have eaten.
(1)Lory T.
I work in Biscayne blvd and was in the mood for some Chinese food. This place definitely fulfilled my appetite. I had the orange chicken, fried rice and vegetables. Since I had it delivered, there was an extra $3.00 charge, but i didn't mind because it was delicious and there was enough to take home to my hungry boyfriend. The only reason it didn't get 5 stars from me, is because they took FOREVER to bring me the food. This fatty right here was about to faint of hunger!
(4)Charlie M.
Very good. One of the few restaurants in all of Miami that I truly crave. They are spot on, have excellent customer service (Adriana is my favorite, one of the nicest people in miami) I go with my siberian husky twice a month and take all my friends there when we're in downtown.
(5)Regina H.
Mmmm the hibachi here is really good. I've had hibachi shrimp which was so good, it comes with rice, shrimp, zucchini and onions, and white sauce. Everything was good and their delivery is fast. Also just had the spicy herb noodles and they were really good. Good hangover food
(4)Erica L.
None of the employees nor the customers were Asian, yet the owner has the audacity to tell me and my other two friends (all of us being Chinese or Taiwanese) that someone told him that he has the best Asian food outside of Asia. Are you kidding me?! We asked who told him that, and he said some Dutch people. Well, that's why! Do you really think Dutch people should be the judge of that? Dutch people are not the experts on Asian food. A true test would be to get the opinion of an Asian person. If Asians say it's good, then let's talk. We only came here because we had exhausted the other limited available options around our hotel in downtown Miami, and this was one of the few remaining open places. I ordered the chicken hibachi, and it was definitely not the best like he claimed. The hibachi chicken came with rice, a side of sauteed zucchini and onions, and two sauces. The white meat chicken was extremely dry, and the entire dish was extremely salty. One of the sauces was like a chipotle mayo, and the other was similar to a light, sweet sauce that you would typically eat with tempura. The latter was clumpy and did not complement the dish in any way. The only positive comment I can make about this place is that the portions were bigger than expected. That is all. This place definitely does not have the best Asian food outside of Asia. I would never come here again. The owner needs to stop bragging about the food that he is serving; instead, he should be embarrassed about how far from authentic it is. It was an extremely sad attempt at Asian food, and he should consult some real Asians to help him work on his menu.
(1)J. S.
There was a delay with writing this update, but it wasn't until I received a message from the owner a couple of weeks ago that I've decided to follow up on a negative experience. Two weeks after my negative review, I decided to give Hibachi a second shot. This time, I went and got brown rice/steamed vegetables with tofu -- which was surprisingly very, very good. However, I seemed to not go into following an update (I don't do much updates). That is until I checked my inbox and found a message from the owner of Hibachi. First, let it be known that this guy genuinely cares about his customers. He made it clear to me what his business stands for, and I really had to give the man where credit's due. He was generous to make a courteous remake of the pad thai, and I was thoroughly impressed this time around. I appreciate his business, and more importantly, his appreciation for customers.
(5)Kshama T.
Singapore noodles are yummy !
(5)Rolo T.
I was pleasantly surprised by a great noodle soup with beef that I got here for lunch. This place is a little on the small side (with outdoor seating only), but it seems like a great addition to the neighborhood. Can't wait to try some other stuff here soon. Location is SE corner of NE 3rd Ave. and NE 1st St.
(4)Mags M.
I ordered the Chicken Pad Thai. It took over an hour to be delivered. I work across the street about 2 blocks. Well, my order came up to $8.99 plus $3.00 for delivery which is fine (most places in Downtown Miami deliver for free but beside the point). After 30 minutes I called to see the status of my order. The lady sound confused so she put on the manager. He took my information and said he will get in contact with the driver. 15 minutes passed I CALLED BACK (he never called back) and the manager said he still could not get a hold of him. I was about to cancel my order but I gave the benefit of the doubt. In the end I waited one and a half hours (1.5) for someone to walk 2 blocks I work on 2nd Avenue and they are on 3rd with one street difference. I did the walk to see how long it would take. It took me 7 minutes, from door to door. I am usually a great tipper. But I tip based on service. So, since I did not like the service I did not tip, plus I already paid $3 for the delivery. The worst thing, when I looked at my bank statement they took an extra $3 so I paid $15 instead of $12. I did not even bother to complain because that is the last $3 they will ever get from me. I will never eat there again. It is a shame because the food was really good. I would have ordered again if I did not have to wait 1.5 hours and they did not over charge me for my order.
(1)Larry S.
Not bad, not great. Disappointed by the Shrimp Shumai appetizer - only four small pieces for $3.95. There should be six for that price. The Spicy Herb Noodles are not that spicy. I would go back but I would try other dishes and skip the appetizers.
(3)Chris C.
The Wifi is free, and the food was edible. Not quite authentic, but decent. I came here during the late night after UMF. I feel that they did a good job on their take of how Chinese food should be.
(5)Jennifer A.
Customer service was good but the food was not.
(1)Grant B.
A decent noodle joint that gets it right about 3 out of 4 times. I like the spicy herb noodles with beef added. I think the Pad Thai is decent, others disagree. As you may gather from the mixed reviews, it can be hit or miss... I live around the corner so they know me and tend to get my orders right. Great hangover food, BTW.
(3)Larry D.
The current trend in downtown Miami is toward Asian noodle or Asian Fusion places. I think there are now about four new places that have opened this past year. Hibachi sits just down the road from Ceviche 105, which itself is a good place...but should help with you locating it. There's a tiny area inside to order, but you eat at the tables outside. This place is great for lunch, and I'd guess it's really good for a post-Heat game, being about a four block walk from AAA. It's cheap and the food comes out hot. I like their pad thai, and I've tried the hibachi chicken. This food works. It's filling, hot, spicy as you like and does the trick. During the cool months and cool nights in South Florida, this is one of the many open air places you can now find downtown. Enjoy!
(4)Joselle A.
dropped by to take out some food for me and the hubby, or d the shrimp, chicken amd steak habachi and it was good. even if i have to wait for an hour to eat, the not so warm food was still good. definely worth trying. im gonna go back again and get some noodles tonight.
(5)Barbara R.
This place is geeat. Not expensive at all and the portions of food are good. The waitress are nice and friendly. I always eat the orange chicken and the pati is great. I have lunch here at least twice of the 3days im in downtown
(5)Danny H.
Steak Hibachi was very tasty! The sauces it comes with are very good as well. The restaurant has some outdoor seating which was great since we brought a fur beast with us. Fast and friendly service with great food! A must try if in the area.
(4)Brenda H.
Tiny little place with only outdoor seating. I really wanted to like it, and I did! ..except for my entree. Service was prompt, our waitress was really nice, and the food didn't take too long. I had read that the food was kind of hit or miss, and I must have gone on a 'miss' night. The orange chicken didn't have that kind of crisp texture under the sauce that I was craving.. does that make sense? It was a little chewy. I wish the fried rice had more veggies in it. I think there were 4 precious little squares of carrot. The zucchini side was ok. I was filled, but unsatisfied. Perhaps the other dishes are better. Alas, there was a light at the end of the tunnel! The Thai doughnuts came out warm and fresh. Crisp on the outside and soft on the inside, with a dipping sauce of condensed milk. They were a surprisingly nice end to the meal:)
(3)Arturo B.
After attending The Macallan event a couple of weeks back, Hibachi Grill and Noodle was the only place open in the area. Being a little skeptical at first, we sat down and ordered. Food was great and portions were extremely generous. Service was also on-point. Our waitress was very attentive and took care of us flawlessly. I had the Singapore Noodles. Vermicelli noodles, cooked with bell peppers, carrots, onion, snow peas, scallion and egg in Curry sauce. I chose chicken as my protein. It was chicken breast meat, sliced thinly, and tossed with everything else. This dish was really tasty. It was cooked to order and came out hot! Loved it. One thing I really enjoyed is that this place offers several types of noodles. You can opt to customize your meal based on noodle and protein. Noodles: vermicelli, rice, flat, egg, clear | Protein: chicken, beef, shrimp, tofu, and vegetables. Note: they serve in plastic-ware as the restaurant's theme is carry-out/delivery. But we did not mind. It was actually fun. "Street Dining" in Miami was cool for a change. We will definitely be back!
(4)MICHELLE C.
Another restaurant in Downtown, open late seven days a week. Finally we are getting more and more options to choose from. We stopped in for lunch and the service alone is incredible five stars, super friendly. Located a few doors down from Ceviche 105, nice location. The inside is set up with just a counter where you order but the outside has plenty tables with umbrellas for enjoying this beautiful weather. Their menu consist of hibachi, bowls, salads at reasonable prices. I ordered the chicken hibachi and hubby ordered a bowl where you can choose whatever kind of noodle you would like to go in it. My hibachi was good, the chicken was tender, the rice was very good. Hubby's bowl was just OK. I think he might have ordered the wrong thing, the noodles were a bit soggy. For a quick inexpensive meal that was good this is a great place. Nothing fancy, they also deliver. Although my hibachi was good and a good portion it needed something, not sure what, but I tried adding soy sauce but it just did not help. I wish they had shrimp sauce, now this would have made it more flavorful. I would visit again and give some other dishes a try. Welcome to the neighborhood, wishing you much success.
(3)Collene S.
My families favorite new Thai restaurant,after at work this place have great menu,healthy and tasty food. The waitress are friendly.
(4)Nikole R.
Best delivery I've had in as long as I can remember. I was a bit hesitant as the reviews are pretty up and down but I'm grateful I seem to have called on a good day. Food got to my apt super fast (like 25 minutes) and it was hot and delicious. The vegetable vermicelli noodle soup is for sure going to become an addiction, specially after a good Sriracha squeeze, the broth is impressive. We also got the Mongolian beef which was up there w PF Changs. The hibachi steak was delicious also. Don't get the shrimp, they don't clean them. Hence the missing star. I'll def be ordering from here often.
(4)Hortensia A.
Not bad for what it is. The portions are nicely sized and very affordable. They have an array of selections, but I stick to the basics and avoid seafood at establishment marketed more as take out and fast food. For those working in the area, most definitely a go to spot to evade the typical mc Donald's or drive thru junk! A definite downtown new staple!
(3)Laura Q.
We attempted to place an order here through Eat 24, turns out the restaurant didn't have 2 of the items we ordered, so they called to inform this. They told me that since I had already paid for the order, I had to call Eat 24 to have them cancel the items. (Inconvenience #1, since its not my fault they don't have the items we ordered). After I contacted Eat 24, they told me the only option was to cancel the whole order. Since we still wanted the food, we went to the restaurant in person to place the order again. What a surprise, the "lady" that took the orders was sooo rude, and nasty about it (eye rolling and everything), that I turned around and left without ordering anything. Never again. Thanks Hibachi, you have lost a customer forever...
(1)Eve C.
Even though Hibachi is right down the street from my office, I tended to walk right by it on my various lunch adventures due to the overall mediocre rating from my fellow yelpers. But when invited to join some former coworkers who were trekking across Downtown to eat at Hibachi, I couldn't resist. And now I'm kicking myself for not having come here before. Hibachi is not the fanciest of restaurants. There's no indoor seating, which is good because if you spend too much time inside with the grill, you'll no doubt wander out reeking of the grill. There are about a dozen tables under umbrellas outside, so you get to people-watch while eating your lunch. Plus, you get huge portions of food for your money, and the choices are pretty outstanding! I haven't strayed from the orange chicken, but my lunch-mates have, and everyone has come out a winner. Seriously, the orange chicken dish is enough for at least 2 meals (for me, at least). Tons of chicken (grilled, not fried, with a not-too-sweet, not-too-spicy sauce) atop a heaping portion of fried rice, served with grilled veggies (squash, zucchini, and onion) and a couple sauces - you will not leave here hungry! Service is pretty decent, the prices are definitely right, and the food comes out pretty fast. If you're in the area, check out Hibachi!
(4)Stephen F.
This place is awesome! Relatively low cost hibachi alternative from more expensive Japanese places. I've had both the combination Hibachi (shrimp, chicken, and beef) and the Mongolian Beef Yakisoba. The Hibachi is comparable to Benihana quality and taste, but without the table entertainment and cooking show. The Mongolian Beef Yakisoba is comparable to PF Changs and Ramen noodles. Just delicious. Nice, quaint little tables outside side, fast service, its just great.
(5)Katherine G.
It was raining BUCKETS and we had trekked all the way across Flagler in an epic journey to get our noodle on. It was well worth it even though I ended up getting absolutely soaked. The first thing I have to say is thank you--to the guy who brought chairs in from outside so that we could eat inside and avoid the downpour. It's a tiny sidewalk cafe place, but they were willing to accomodate us. How charming and appreciated! I had the SIngapore noodles, which turned out to be an excellent choice. Yum! You can customize your noodle bowl or noodle soup, and everything comes with fresh veggies and your choice of protein. I tried my friend's soup with beef, and that was also a great option. I shall return! Oh, and for those of you who like a drink at lunch, they have alcohol, FYI!
(4)Peter Q.
I have to say mixed, review on this place. I ordered delivery, and it took an hour and 15 minutes to get here, when they told me 45. I ordered hibachi chicken shrimp and steak and only receive steak and shrimp. but outside of that , the food was delicious. I was very pleased. I also ordered the desert cheesecake and it was damn good. I will definitely order from here again but next time I'll be sure to confirm my order.
(4)Erain L.
first meal in miami.. just a little restaurant. outdoor seating, food is okay. not impressive. but overall its inexpensive and good in portion
(4)Nazreen K.
Have tried the Beef Pad Thai and the Yakisoba Mongolian Beef. Both meals were delicious! Nice flavor, beef is thinly sliced and cooked perfectly.
(4)Tiffany H.
Another late night snacking adventure.... I was so apprehensive about trying this place because LA has the worst american-asian cuisine ever. But, I was hungry and enticed by the fact that they had soup. Unfortunately, they didn't have the broth that night. So, ordered the chicken bowl. It was surprisingly tasty! The chicken sat on a bed of over-sauced rice but that's okay. The two sauces made the dish though. One sauce was a soy sauce-ginger-y concoction and the other a creamy mildly spicy one. They were both delicious! Came with a side of veggies as well. Miami can actually do fake asian right! Impressive.
(5)Bella S.
This place took over 3 hours to deliver my food! I still haven't gotten my food via Eat24! Worst service ever! They do not answer their phone either!
(1)Natasha T.
Great little noodle spot in downtown! Usually call in for delivery which is always super quick. Decided to stop in and check the place out today. Tiny little spot with only outside seating. The service is great, girl at register recommended the Mongolian beef noodles to my bf and he was very happy with her recommendation! Noodle soup is great (with hot sauce) if you are trying to kick a cold or hangover ; ) *needs inside seating
(4)Martin O.
Stopped for lunch for a quick bite. There is outside seating only. I had the Mongolian Beef and Fried Rice. It was okay, the sauce was very good but I would have liked a higher quality of beef. The Fried Rice was also just okay.
(3)Jessica R.
We ordered lunch from here today and I got a bonus!! A FREE dead mosquito in my soup! Wait. What? That's not a prize and is a symptom of poor quality control and possibly a sketchy kitchen? Daggit and here I was thinking I was lucky! Thanks for ruining it. All jokes aside, I just had to throw my food out. I have a rule I NEVER call restaurants to complain because I don't want to imagine what they'll do to my food next time. Also, once I've gotten bugs in my food, I don't ever want anything from there again so it's pretty much a null point. If you're into eating bugs, this is your spot. If you're not... pick pretty much anywhere else.
(1)Melanie A.
I was dying for some pad see ew (or lw). I frequently order this dish but never have through delivery. I could not find anywhere that would deliver this dish but alas, on grubhub.com I found Hibachi Grill and Noodle Bar that delivers this scrumptious dish! I ordered and within 30 minutes it already arrived! I am super picky about this dish because I have literally eaten it at like 20 different restaurants if not more. This dish from Hibachi Grill and Noodle Bar was AMAZING. The shrimp was a little over cooked (and I get this dish with no egg) but all & all I really enjoyed this dish! I also put online that I did not want egg and thank God it showed up with no egg. Sometimes when you put special order instructions online, they don't end up reading it somehow and it is a disaster. I will definitely order from this place all the time!!!!!
(5)Dana Q.
A great little place to carry out lunch. My favorite is the chicken teriyaki hibachi. The fried chicken dumplings, not so much (they are deep fried, not pan fried, and lack flavor). Note: there is no indoor seating, and if you have an important business meeting after lunch where you want to impress colleagues with your intelligence, wit, and personal hygiene, don't spend too much time inside or you'll leave soaked in the smell of fried food.
(4)Diane G.
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(5)