Uno Pizzeria & Grill Menu

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  • Ivan B.

    Uno is a good place to go to after work with friends to have a few drinks and relax. It is that sports bar and pub kind of vibe that I feel compares a lot to BJ's. I tried the Roasted Eggplant, spinach and feta pizza for an appetizer. Pretty good and tasty. My whole family then all got burgers. This is my disappointment because burgers and beers are supposed to match together very nicely. These were quite dry actually. I know I like my meat welldone but not completely dry. You can't turn back once you have gone too far. Other than that the service is good. To pay your bill they have these little machines on the table that allows you to swipe your credit card and leave right after. I think you can also order more drinks and food from that machine as well but it has something to do with having the Uno Insider Club thing.

    (3)
  • Karen G.

    REALLY.... $6.25 for a beer brewed in Tampa? GEEZ..... Fish and Chips were over cooked along with overdone pizza and the most annoying bartender! NEVER AGAIN!!!!!!

    (1)
  • Michelle M.

    It's not bad if you're looking for a bite to eat and decent food. They send out deals every once in awhile via email, so I would sign up for them.

    (3)
  • Jeff A.

    Amazing deep dish pizza! They offered a special today for pick up. 2 for $19.95. I'd say one of the best pies I've ever had. I couldn't believe the value. I don't know how they can make any profit. The toppings were ample, and the sauce superb. I highly recommend.

    (5)
  • David S.

    Incredible dining experience! My wife and I stopped in after a ball game one night on our third visit here. Our pizzas took a little longer than they should have and the manager came out with complimentary breadsticks and offered to buy us desert for our inconvenience. Our waitress and the rest of the service staff were fabulous. Absolutely first class management, service, and food. Does not get any better than this. Highly recommend.

    (5)
  • Mike M.

    Good za, good waitress, very poor appetizer (Chi-town sampler) would not recommend. We really like the deep dish pizza.

    (4)
  • Earl J.

    The menu change took some time to get used to. Joey is always a favorite waiter. Geoffrey is a riot! Go see him in the bar area. Can't go wrong with the "Potato Skins." Bring your dog for "Paws on the Porch", they bring water and treats for your lil friend!!

    (5)
  • Kerry W.

    Great service. Love the fact that you have the opportunity to order or pay from the table electronic device- very handy.

    (4)
  • Matt M.

    Dined alone. Krysten was the server. Ordered the chicken & broccoli with lemon pesto. Got fresh-from-the-oven breadsticks that were excellent. Entree was excellent as well. Krysten was very attentive and personable. High marks across the board.

    (5)
  • Wibble J.

    Went to eat here with my husband for a weekday dinner. The restaurant was not crowded, so we were seated quickly. The place is new, and well kept. However, the food was bland, nothing exciting. We shared a pizza and no amount of crushed red pepper or Parmesan would have improved the pizza. I had a flavored tea, and as I drank it, I noticed there was a staple in the tea. I told my waitress about it and she gave me a new tea, but didn't apologize for the staple in the glass (how does that happen?). Overall, I won't be back, it wasn't worth the time or the money.

    (1)
  • Jon L.

    I was ready to write a so so review after a longer than expected wait and packed entry way, but the staff delivered and made up for it. The female manager (didn't catch her name) stopped by several times to ensure things were taken care of. Our server went on a short break and others made up for it without a hiccup. The deep dish pizza is always tasty. Also had the shrimp/crab dip as an appetizer....good flavor, but needed more meat. Thanks to the staff for making up for the craziness...must have been a fundraiser night or something. Did I say thanks to the staff?

    (4)
  • John L.

    I've eaten at the chain Uno's in the past and they were horrible - nothing like the original in Chicago. While this Uno's is also not like the original, it is MUCH better than the other Uno's chains I've been to. Pizza is great - easy four stars. Reminds me of a different pizza place in the Burbs of Chicago which I loved. Crust is crispy, tasty, perfect. The cheese is obviously high quality as is the pepperoni. Sauce is sweet but not overly sweet. It's more of a pan pizza, not Chicago deep dish, but it is a damn good pan pizza. The only issue I had here was the service. Not very attentive and slow on the drink refills. Other than that, I will definitely be back again. Pleasant surprise for sure.

    (4)
  • Rachel M.

    I hate putting places on a pedestal and then they let us down. This place with that one. I should have known that it wasn't going to be well when they forgot that we were sitting outside or they just didn't want to go outside because of the heat. Finally the manager came out and said that she apologized. I told her I wanted a large BBQ chicken pizza deep dish. I should have known it wasn't going to turn out right when she thought I said a buffalo chicken pizza. I swear I do not have a foreign accent where she couldn't understand me. Once we finally got our barbecue chicken pizza we saw it barely had any barbecue sauce just cheese and few pieces of chicken. This is not what we wanted. How could they have not put any sauce on the pizza. Just dots of BBQ sauce here and there. We dealt w it and asked for extra sauce on the side. She said she was sorry and that's what they do for the Flatbread. She was nice enough to offer us a redone pizza, but we said no, we didn't have time to wait. She offered us two mini desserts. That was nice. We drive usually from tampa to Orlando once or twice a year but we were in the melbourne area, & excited to discover they had a location We love this pizza usually bc of us being from chicago. They let us down and pizza closer to tampa at Cappy would have sufficed. Good thing we didn't order extra pizza to go like we usually do then we would have been even more unhappy. The best part of this location is the nice outside area with fans. Yes it was hot outside and we sit outside for our little shih tzu doggie Mocha, but at least there is a breeze right by the little pond area.

    (2)
  • Michael M.

    I like coming here for lunch and dinner. At lunch they have the soup and salad. I like the ceasar salad and the cheese and broccoli soup best. At dinner Im all about tge deep dish pizza. My favorite is the chicago classic. Meaty nd cheesy goodness. The kids like the create your own pizza which makes a dough round their palate. The staff is friendly and patient when children are at the table.

    (4)
  • Ottovio M.

    First time in a Pizza Uno since 9/11/01 when I lived in NJ. Sorta scarred me, watching the news that evening seeing the buildings fall and made me never want to come here again. Well today I decided to do it and I can't believe how great it was. Brittany was my server and it was quick to come out and tasted excellent. I got the crispy chicken salad and a pizza of the day for like 10 bucks. I have leftovers. It was so delicious. Ill be back!!!

    (4)
  • Chriscoral A.

    My wife is from Chicago and a lover of deep dish pizza. That being said I was surprised that she loved the pizza. One would think something so Chicago would hard to match in brevard county. The waiters where well dressed and clean. Good lightin. And the price was great for the quality. Go for the 20 ounce drafts its a great deal and this pizza was made o go with cold beer.

    (5)
  • Gregory P.

    While the pizza is very good, some of the menu items are a bit overpriced. I personally had the rattlesnake pasta consisting of some pasta noodles and a piece of grilled chicken. For the amount of chicken in the dish, it was WAY overpriced at $13.79. I felt the price point was too high for a pasta dish of that quality. That said, the bar area is wonderful for the fall football season with TVs available at every angle. They also have the NFL Sunday ticket with draft beer and appetizer specials during all the games. If I could rate just the bar experience on Sunday afternoons, they would get more than the two stars I'm giving them. My bottom line is if you can find a coupon, go and enjoy some UNO. If not, expect to pay a bit more than you should for the quality of food that is served there.

    (3)
  • Ariel A.

    Comedically enough, i've worked at a few pizza places throughout my life and i've had so many owners of so many pizza places talk so badly about how good this place is. For 4 years i've worked in several pizza places and haven't eaten here yet. Until Yesterday. By god those little individual Deep Dish Pizzas are amazing. I just got the regular one and it was shockingly good and definitely something different out of all the 2000+ "New York" Style Pizza Places scattered throughout Brevard. Very enjoyable. Ordered 2 of the "2 for 12" Meals and just shared a little bit of everything. By far the Chicago Deep Dish and the Spinach, Feta, and Eggplant flatbread we ordered were both amazing. We also got two pastas and heres where it started to go sub-par. We got a Chicken Milano and a Chicken Scampi. The Milano was very good i personally am not a fan of the olives but the person who ordered it was very happy with it. While the Scampi i must say, felt and tasted bland. But there was really no complaints because it was more or less made for a grandmother. So it was all good. Very good food. Very good server. We walked in around 9:40 got settled in ordered and were out of there in a bout an hour or so, not bad at all, the atmosphere was very nice as well.

    (4)
  • Matt F.

    I brought my son to taste Chicago style pizza. Very clean restaurant but the prices were ridiculous. Our server had no personality, didn't tell us about the food and didn't explain the mini computer on our table. He later chastised my wife telling her we could pay our bill from the computer after I went to ask for a check. I would have been happy to do so if I had been given an explanation as to what that computer was used for when I came in. My wife is a Jersey girl so going to UNOs was practically a crime for her anyway. Needless to say she wasn't impressed by her meal. My pizza was good but I left hungry. Twenty bucks for what I consider to be a medium sized pizza is a crime. My wife ordered the individual pan pizza and it was ridiculously small. Final bill with tip for three people was just under fifty bucks. Sorry but that's nuts. Haven't you guys heard of lunch specials?

    (2)
  • Genia G.

    Casual sit down dining. It was okay. A good place to stop if you need to eat and don't want fast food but don't expect to be wowed!

    (3)
  • Louisa W.

    The service was excellent, and the food was great. We got exactly what we ordered. This was the first time we ever went to Unos, and it was a great visit. We left with a goodie bag full of coupons and a cookie. They really insure that you enjoy your first visit, and come back for more. Waiter could have been more attentive to our drinks than setting tables though. He seemed new which is why I still gave it 5 stars.

    (5)
  • Hank S.

    My first time at a uno's grill. While it's not any better or wore than your typical chain restaurants in terms of food quality or atmosphere I can say that this particular location had outstanding customer service. From the host to all the staff they were extremely friendly and accommodating.

    (5)
  • Kellie B.

    This review is for takeout, not done-in service. I ordered the veggie black bean burger from the menu as I had on two recent occasions. When I got home, I discovered that it was not what I had ordered at all. There was cheese all over the mystery patty (not ordered), and the patty smelled like sausage with no evidence of black beans or vegetables. I didn't dare taste it. The fries that came with were tasteless and very soggy. When inquiring about the order being incorrect, I was told that they no longer have the black bean burger but they have a different veggie burger. That would have been crucial information when the order was placed. Now I'm out 11 bucks and the entire meal was deposited directly to the trash. I also ordered a kids pasta with marinara and veggies. I had a taste of it and the marinara had no flavor at all. My son refused to eat it, I understand why. His also went to the trash. We won't be returning.

    (1)

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Map

Opening Hours

  • Mon :11:00 am - 11

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Uno Pizzeria & Grill

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