Takis Pizza Restaurant-the Original
1205 N 14th St, Leesburg, FL, 34748
Takis Pizza Restaurant-the Original Menu
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Visit below restaurant in Leesburg for healthy meals suggestion.
Visit below restaurant in Leesburg for healthy meals suggestion.
Visit below restaurant in Leesburg for healthy meals suggestion.
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Address :
1205 N 14th St
Leesburg, FL, 34748 - Phone (352) 787-2344
- Website https://www.takisleesburg.com/
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Outdoor Seating : No
Has TV : No
Waiter Service : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
Greek Cuisine
Greek food is a fine melody of the finest pressed olive oil, fresh fermented bread, colorful vegetables, juicy meat, sea food all cooked in spices and fresh rosemary. The people from Greek were great scholars who aimed to excel in everything they do. The results are quite visible in their food as they are the inventors of olive oil which is beneficial to health. Greeks also made different type of wines from the best quality of grapes fermented in controlled environment.
Today, you can find hundreds of restaurants offering authentic Greek food or popularly termed as Mediterranean cuisine in New York city alone. People wait in line to taste the exotic Greek dishes like saganaki, taramasalata, souvlaki, loukoumades, spanakopita, moussaka, and many more. One thing which most people like about these authentic Greek dishes is abundant use of lemon juice, olive oil, fresh rosemary and sea salt. A smart mix of few ingredients can virtually take you on the pebble streets of beautiful city of Greece.
For those who don't have time to enjoy fine dining should try tasting the famous souvlaki with pita which is type of meat dish, also a trademark Greek fast food. For those who are vegetarian, or vegan can try different versions of Greek Salad. So, if you wish to enjoy a hearty yet healthy meal that tastes divine then try dining at the best Greek restaurant in your city. Greek cuisine not only tastes good but also help maintain your body in a natural way through healthy diet.
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Bonnie W.
Greek salad is fantastic. The Gyros sandwich seemed a little skimpy. I guess you need to order extra meat.
(3)Andrew S.
Very slow service. Subpar food. In comparison to other restaurants in the area the food is ok.
(1)Scott C.
They are at a new location. They have good Greek Salad and Gyros. The location is a old Bob Evans and so it not very nice.
(4)Julie D.
The original Takis was located a few blocks down the road in a strip mall. This was my first visit since they moved into their current location and I'm pleased to say that their food is still great! The restaurant has a standard Greek-Italian blended menu. The atmosphere is clean and contemporary. They were very busy the night we were there, but seating and service was still quick. If I could change anything, I would recommend that they work toward less pre-made or frozen food components. I had the Chicken Picatta, and the chicken breast seemed to have just been unwrapped and broiled. (Gordon Ramsay would have a conniption!) A little more TLC would take this from great-tasting mediocre-quality food to great-tasting marvelous cuisine! Keep moving forward Takis!
(4)Joel S.
Food worth a higher rating but I mistakingly called the other Takis for a reservation and they wouldn't take that into consideration made us wait more than half hour even after verifying my reservation then gave us an attitude about our service dog almost to a point of being illegal until I threatened to inform ADA government on his violation. He said his customers complain and i asked if he was familiar with the law he is supposed to know as a restaurant owner manager. Not pleasant to deal with but was acceptable Italian for the area.
(2)Jeremy W.
Only one experience but it was not that good. My wife and I waited almost ten minutes to be greeted when we walked through the door. I thought that was a little long considering the place was almost empty and there were plenty of staff around. The food took a while to arrive and, when it did, it wasn't that good. The marinara sauce was bland, the gyro was very salty, and the pasta was overcooked. The price was not bad though. Two appetizers, three entrees, drinks (non-alcoholic), and one dessert for under $50. I have heard a lot of great things about this restaurant so maybe they just had an off night. I don't think I will return to find out though.
(2)Shelby T.
This is the first time we've had Takis since they moved to the new location. They've been open for a few months, so "newness" is no excuse. The table was dirty, one of our straw wrappers looked moldy or dirty, and the silverware had dried cheese stuck to it. The service left a lot to be desired. When they brought our medium salad, they didn't bring the tongs, so we had to track someone down. The salad wasn't chopped very well and had huge pieces in it. We also had a pizza and a combo sandwich. The pizza was falling apart and the sandwich just wasn't as good as it was at the old location. The atmosphere isn't the same either. The bright florescent lights are very irritating and the walls are plain beige. I always liked the paintings on the walls at the old location and the one in the villages. The old location was really nice. It was dark and had an authentic Greek feel. This one feels like you are eating at a cheap restaurant. We might get takeout on occasion, but we won't be back to eat in.
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