Minji’s Cafe
7151 W Oakland Park Blvd, Lauderhill, FL, 33313
Minji’s Cafe Menu
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Visit below restaurant in Lauderhill for healthy meals suggestion.
Visit below restaurant in Lauderhill for healthy meals suggestion.
Visit below restaurant in Lauderhill for healthy meals suggestion.
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Address :
7151 W Oakland Park Blvd
Lauderhill, FL, 33313 - Phone (954) 572-5088
- Click To Get Directions
Opening Hours
- Mon :12:00 pm - 9:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dinner
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : No
WE SERVE THE FOLLOWING STATES
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Jeffrey B.
Cheap decent food, but service sucks.
(2)Lucy W.
Normally, you get what you pay for so yes, the posts about slow service are correct. However, I was greatly disappointed with their beef shank soup which looked like beef bone soup in the pic. As the other poster said about misleading pics, well, it was because not only did I not receive ANY pieces of beef, but I only got tendons. Despite this my fiance did not want to complain because that's not what we do, but I now realize I should have. At first I excused it as they're small, a hole in the wall, maybe business is slow, BUT now I realize I should have complained. Minji's if you are on the last leg of your business serving me that soup is not going to help your cause. Finally, even the sides were kinda bleh. Hot dogs, kimchi and semi-stale seaweed (kim) rectangles... My $9.99 was a big waste for bland soup with no meat, literally not even one piece but my fault for not saying anything until now.
(2)Suzanne Y.
Such a hidden little authentic Korean gem! I was there at lunch myself and got the Bubolgi. It was sooooooo good. It's a little hole in the wall restaurant with Korean drama played on tv while u dine (somehow it makes your meal more authentic I think!). Oh did I mention they have an excellent price? Try this place if you are into authentic Korean food. Oh they don't have Korean BBQ there.
(5)cool f.
It is a small time place and the type I dig into. Food was good. I am not a Korean but tasted good to me. I like the price.
(4)Jessica L.
This place is so hidden, and it didn't help we went at night and the plaza had no lights at all so it was pretty pitch dark. We almost went to the wrong place as Da Mee Rak is in the same plaza. lol. As the other reviewer said this is a hole in the wall/hidden gem. It's the cheapest korean food you can get if you want to experience authentic Korean food. The prices are really fantastic compared to the other places. I went with my companion and it was his first korean food experience. We ordered blood sausage (it's not listed on the menu but you can ask for it), fried gizzard, and bibimbap. So mostly street type junk food. They were really good and very authentic in taste. The banchan (free starter side dishes) were of course not that great as you get what you pay for. It's the most simplest/cheapest banchan offerings. It was very intimate setting as the place is very small and there wasn't any other customers besides us that night. We sat in the front watching some Korean Variety show. It kind of gave me the feeling we were in a Korean home and having a quick family dinner :D The owner is very nice and friendly. I would definitely come back again if I ever get the late night munchies again :) But I really hope they have better lighting at night. Edit: So I tried coming again for a second time since I was craving for some ddukbokki really bad. Unfortunately I foresee this place closing down soon. We came around 8pm and their hours say on Saturday and Sunday their hours are up to 10pm. Their doors were locked and the open sign was off. There were still employees in there but they were unwilling to open the door for us even though they saw us standing out there for a good 5 minutes seeing if the place was still open. I was disappointed that they are closing before said time I am assuming they are not getting enough business and giving up. Even when they have a willing customer standing outside their door. Me and my companion went to the other korean place in the same plaza Da Mee Rak. Unfortunately they did not carry ddukbokki. ): But I ordered some small appetizers to go instead. But the waiter is extremely nice. It's a bit pricey so I might give Da Mee Rak a try for their entrees dine-in for a special occasion dinner or something. Edit 2 (10/26/12): I came again recently, this time I called ahead to make sure they were still open as it is quite a drive. haha. But it's worth it, their food is still very delicious and authentic. I am glad they removed that weird vienna sausage side dish from the banchan, as I didn't really like it and I hate wasting food.
(4)K P.
I thought this place was overpriced for the type of food and mediocre. I mean if you're seriously craving cheap Korean junk food then I guess this place will do. I don't think the food was that flavorful. I mean it was spicy but it's missing that complex layers of flavor that you get with good Korean food. Also, the ban chan was disappointing. Also, there was non existent customer service...then again it's an Asian place and that's expected.
(2)Peter C.
This is a wonderful, authentic restaurant, and it is very cheap, under $8 (!) for most dishes. The restaurant is as simple as it gets, some tables and chairs and a TV with Korean shows. There is no decor, so this is not the place to impress your date with elegance. It is very comfortable though and not too noisy. The other customers when I was there were a large Korean family, who looked very happy with their dinner. The owner, who is very pleasant, speaks minimal English, so he can't really give detailed explanations of the dishes. I am certainly not an expert in Korean food, but I have lived in a number of places in Asia, so I have some sense of what is authentic. I think this is. It seems like real, family style food. We had steamed dumplings, bulgogi and spicy pork, which I requested should be under spiced because I was with someone who cannot eat spicy food. Asking for unspicy food in Korean restaurants can be risky. It can signal to the cook that the food should be tasteless. That was NOT the case here. The food was well flavored, not bland, just not really hot. I think that takes some talent! Korean restaurants serve a variety of small vegetable dishes called (?) banchan with their meals. They can be the best part of the meal. They were wonderful at Minji's, but so were the dumplings (homemade skins and filling, delicious) and main courses. In short, this is a gem. Help to keep it in business. Please encourage them to keep cooking REAL Korean family food, not typical South Florida Asian like so many other restaurants here.
(5)Justin L.
Great little hole in the wall for Korean junk food. I say junk in the sense that this food is essentially street food for drunk college kids. The service isnt always the most attentive but the food is very reasonably priced for Korean food and most importantly, tasty. Tip. It may be hard to find in the strip mall but keep looking.
(4)Robb K.
Minji's is a little detour for me but one that I gladly make. I have never been to Korea but I have eaten in many Korean restaurants. I really liked them all - but since I can't afford some of them and I don't often have a dining partner (so that I can't do the grill) and my husband doesn't like Asian food, this is great for me. I often pick up a bibimbap for dinner on my way home. The waitress told me that I can have it with squid. That is what I will try tomorrow. The last time I bought bibimbop and fried squid. The squid was really tempura and excellent - light and puffy batter - not like so many places that use bread crumbs (LIke Tee Jay Thai - yuck!) I really feel at ease there - everyone is friendly and there is no pretention. Minji's is def one of my favortie haunts - it sort of reminds me of some episodes of Kimchi Chronicles - esp the pork belly and kimchi soup. Yum!
(5)Dare A.
My first korean experience ...had the fried dumplins, spicy pork over rice, and banchan ...all were great
(4)Stan C.
This Korean cafe is as authentic as it gets around here (I should know... I'm Korean). Small portioned food, so you can try many dishes. And prices range from $4ish to $8ish, so easy on the pocketbook. Try every dish... they are all good. This place is not easy to find, as it is stashed away in the corner of the plaza. The landmark you should look for is some Chinese buffet place inside the same plaza.
(5)Jo M.
Well its good that they have a korean restaurant where the korean population isn't too big. I came here for dinner and ordered dduk bokki and bulgogi over rice and soon tofu. The dduk bokki was......sweet and sauce was thin. Came w like 3 pieces of odeng. 2.5 out of 5. The amount of meat in the bulgogi was very small and they had to spread it across the bed of rice to make it look like there was more than there actually was. But the flavor was good. 3.5 out of 5. Then the soft tofu soup.....1.5 out of 5. So 2.5/5 for food, 3.5 for everything else, coming out to a 3. I think this is a fair assessment. If in the area again i would not go back.
(3)judy n.
So my friend, colleague, fellow foodie, Stan C. told me about this place. and it's freakin' FABULOUS! This small hole in the wall, with great home-cooked korean food, that he claims is just like what he would have with his family back home. It's really hard to find, tucked away in the same plaza as King's Buffet and the Korean BBQ place, but on the back corner, and the sign is not well lit, and the sign is in korean (but on the storefront window, it's printed in english as well). So MAYBE this is just for the cool Korean people that know about it... but I just HAD To share my review, because I think this family, and the uber nice host, deserves some extra lovin especially from Yelpers. It's hard to find a nice restaurant with great service and food these days. So i'm rootin' for the underdog. :) !!! :) My friend was even hesitant to share this little gem with me, because he didn't want it too packed for when he goes. when you sit down, the owner brings each person a bottle of water, for free. unasked, and gladly accepted. (score!) so to start, we tried 2 apps, but everything came out all at once.. - Chicken Wings... O M F G... these were the best chicken wings, in life!!! I thought I loved lefty's wings, but these are some freshly made, homecooked, battered and fried, and all sauced up chicken wings. kinda spicy, sweet and just a hint of asian-ness to it... that we just devoured, they were fabulous hot, and still great when even they cooled down a bit. if you come here, and are unsure of what to get... get this! - Spicy Rice pancakes. These were on the spicier side, and when they came out fresh and hot, it was yummy! But when they got to room temperature they weren't as great. but its' these cylinder's of rice based goodness, in a spicy sauce with kimchee in it. i'm not sure how else to describe it. as for the entrees we got: - Beef strips sauteed with green peppers and onions, served with rice. Yum! - and then a 19 dollar hot pot of SPICY stew. it was on the korean side of the menu, and we just pointed to the delicious photo, (they were out of the chicken, and beef version, so we got what they had left, which had hot dog in it). the stew came with veggies, kim chee, the jabchae type noodles in it with slices of hot dog, and tofu. everything was great! The hot dog was a bit on the odd side. but otherwise a great dish. i want to try it next time with the other meats they have to offer. and then of course you get the 5-8 dishes of different kim chees to try and eat as well. :) If you speak korean, then great! You can describe what dish you like, and he'll know what you are talking about. and if you don't... there are pictures on the wall, on the menu, AND his english gets him by. and he's sooo nice that when we wanted to order another dish, he said "No more, that's enough food for you guys" because we didn't know how much food to order... So honest!!! :) with that being said. the three of us ate to our hearts content... AND we had leftovers enough for 2 of us to have lunch the next day. Mmmm...
(4)Elijah K.
This little whole in the wall Korean resteraunt is awesome, great cheap prices,excellent food, down to earth atmosphere highly recomended for anyone even kids..
(4)Hugh R.
The bulgogi was awesome! The prices were great. Nice quiet little hidden spot. Look for the Korean sign.
(5)Nina s.
Food came out quickly and it was delicious!
(5)Christiane A.
Wonderful, slightly hard to find place with as-close-as-possible to actual food you find in restaurants in Korea. Obviously the same food is much better and cheaper in Korea but this is the best Korean food I've found that isn't in Korea! The first time I had bulgogi deop bab (bulgogi - thin slices of beef with vegetables and rice) with banchan (side dishes of kimchi, sausages, etc.). The next time I went with my Korean friend (the first time I went alone) and she ordered yangneom chicken (spicy/sweet flavored chicken) while I ordered tteok mandu gook and banchan (kimichi, sausages, kong na mul - bean sprouts, etc.). The bulgogi deop bab was very good and almost as good as ones I've had in Korea (and almost as cheap as it too!!) The yangneom chicken was good but sweeter and less spicy than the ones found in Korean fried chicken places. Also the tteok mandu gook was good but the mandu was shaped like gyoza/a potsticker (goon mandu) instead of the usual round shaped mandu. Also the mandu used in tteok mandu gook is usually made out of vegetables and this one had bits of meat in it. The bulgogi deop bab was almost spot on while the yangneom chicken and tteok mandu gook were less than the actual authentic dishes widely found in Korean restaurants. The banchan were good and tasted authentic too. (The kimchi isn't/doesn't have to be always spicy when served at restaurants.)
(5)Steven Y.
In my quest to publish the most accurate reviews of my favorite restaurants, I have made it a policy to dine at an establishment at least 6 times before I commit my opinion to a review. That is why I have taken so long to write of my experiences at Minji's Café. But after my 8th visit, I felt I was ready. I first went there about 4 years ago. After having been to more decorous places like Gabose or Manna's, I was not impressed with the décor or rather, lack of. But I began to get a sense that this was how it was meant to be. There were long tables that each sat 6. Sitting at those tables were older (maybe around my age) Korean people and younger families enjoying their food. I came to realize that this was a place for families to come and enjoy authentic, no frills cuisine. It was there that I had my first taste of the Korean vodka-like liquor, soju and my first taste of Korean blood sausage called Sundae (an acquired taste). I also had a stew made from mackerel. As this is my favorite fish, I thoroughly enjoyed it. It was brought to the table in a still-boiling bowl. It was unforgettably spicy and savory and flavorful. Fast forward 4 years. Drawn by my memories of that mackerel stew, I started going there again a few months ago, this time seeing the restaurant through a different lens. When I came back, I found a few changes, like the positioning of the tables. There was also a long black board located high on the wall, with the specials written in chalk in English and in Hangul. It was called "Minji's Wall of Special." It was cute and charming. I have since gone back there several times. Each time I went there, I found the banchan side dishes fresh and enjoyable. I like their kale, their potatoes and carrots and their kimchi radish banchans. I have ordered their goat stew at least twice, which is more like a tasty soup, much better than the goat stew that I had at another Korean restaurant. Along with the mackerel stew, it is one of my favorite dishes on the menu. I also enjoyed their beef tendon soup, the flavor of which reminded me very much of Turkish tripe soup. It's kind of bland unless you add lots of salt. So really, you have to like that sort of thing to appreciate it. And I did. I also had the fried chicken gizzard appetizer- lightly crunchy on the outside, the meat moist and flavorful on the inside. I also had their Budae Stew, made with kimchi, hot dogs and Spam. It is a Korean-American fusion dish that was invented by Koreans at the end of the Korean War. Although I enjoyed it, I had a much better version at another Korean restaurant. Really, I am in the process of trying everything there. The food has been consistently delicious and, despite the Yelp naysayers, fresh tasting. As for the service, I agree with some of the other reviewers. It can be, how do you say? Aloof? However, it all depends who you get as the food server. When we went there recently to celebrate my work buddy's promotion, it was the four of us. Min Ji took very good care of us and was very attentive, checking on us frequently. She brought out fresh banchan when we ran low. When we ordered the fried dumplings, there were only six to the order, but since there was 4 of us, Min Ji had the chef make two free extra dumplings so that we could each have two. I was very impressed by that gesture. Also at my request, Min Ji changed the channel on their Korean satellite TV so that I could watch my beloved K-Pop music videos. It is small stuff like that that makes a customer feel appreciated. I have come to hold Minji's Café as a very approachable and delicious alternative to some of the other Korean restaurants in the area. In comparison, some of the dishes are better at other places, while I found that many of the dishes at Minji's Cafe were better than at other places. It is an honest-to-goodness, family-run business, that is geared toward simple, home-style Korean cuisine. It took me 4 years to figure that out. I can hardly wait for my next visit!
(5)Jorge A.
Another hole in the wall Korean restaurant that was pure excellence. The food was terrific and the prices were extremely reasonable. The service was also very good. I would definitely recommend this restaurant to anyone looking for great Korean food, especially if they don't want to spend a lot.
(5)Wilbur C.
Still gets 5 stars rating. Understand that this is more of a casual Korean street food lunch place, over the years I find their 2 best dishes to be the DonKatsu & the Bi Bim Bab with hot bulgogi meat added. I love coming here for lunch because they are always opened, light on my wallet, food is wonderful, usually pretty peaceful so I am able to do a little bit of texting & emailing, & I love watching the satellite feed from Korea. For the full Korean BBQ experience I go to Manna which is not far.
(5)Danielle B.
Delicious and cheap Korean food! I love this little hole in the wall. On the TV was some random Korean show featuring an all too skinny girl doing some weird contortionist things. There are only a few tables, but it wasn't crowded when we got here around 2 pm on a Saturday. First off, they served us bottled water. This was unusual, but a pleasant surprise. The waitress was a bit indifferent but did everything she needed to. The menu has many of the Korean basics (although no stone pot). We ordered the Korean fried chicken (I love that Kevin C referred to this as KFC), tofu soup, and grilled eel served with egg. The chicken lived up to my expectations. Crispy outside, juicy meat, smothered in a tangy but sweet sauce. My seafood tofu soup was the right spice and had a good amount of seafood meat. My bf's grilled eel was cooked and marinated nicely. For the value, this place is definitely worth it. Made me feel like I went over to a Korean friend's place and their mom cooked me an authentic and fab meal.
(5)Limuel G.
Great location if you want Korean food quick and cheap. This place keeps it clean and simple with no special decorations, just tables, chairs and a television showing some cheesy Korean game shows. When you sit down they serve you bottled water which is odd but beats drinking that Florida beach water. As usual plenty of banchan is served with every meal. A favorite starting item is the Korean Fried Chicken or better yet known as KFC. The chicken comes out piping hot, juicy and with lots of bold flavors from the sauce. definitely a good appetizer to get. For the main course I've ordered the mackerel special, a good dish and definitely good bang for the buck. My usual favorite, Dolsot bimbimpap, is not available at this particular location which is really unfortunate. I've tried the regular bimbimpap which was decent, but definitely had the missing element of the stone pot.
(4)John P.
We found this place the other night and wandered in close to closing time. Staff was very friendly and helpful with the menu. The food was great, although the seafood in the seafood noodle soup was a bit chewier than it should be. We had a tofu appetizer, which was awesome, Sam Gyap Sal (my favorite Korean dish), which was also awesome, and the seafood soup, which had a great flavor, but was, as noted above, a bit chewy. I've had Sam Gyap Sal many times, both in Korea and the US. This is the first time I've EVER found a Korean restaurant in the US that serves it with sesame leaves as it is served in Korea. It makes a huge difference in the taste of the dish. We will definitely go back.
(4)Jonathan L.
This place rocks its in the back of the strip center behind dunken donuts. Been going here for 2+yrs and they never disappoint. Great korean street food amazing freshness, bulgogi, champong, yukeejong all top notch cheap too!!
(5)Kyril Shayne C.
Went there for late lunch on a Tuesday. There's another Korean restaurant in the same building but I decided to try this one mainly because of the pricing. I felt like i was transported to the streets of Korea upon entering the restaurant. The waitress was very friendly and the service was quick. The main food that we ordered was great but the free appetizers that they offer was bit on the stale side. I really wish that their kimchi was fresher and spicier.
(3)Michelle S.
Minji's was 'a-ok'. The prices were reasonable for the portions and the food was good. I'm not sure if Korean isn't my food of choice or if there's better out there so I'm basing my review on what I ate, not on Korean food in general. I tried all the small plates they offer (kimchi, potatoes, spinach, sprouts, and some other veggie/fruit I wasn't sure about). The potatoes were everyones favorite. Then I ordered the squid in spicy sauce. Very little squid and alot of sauce and rice. It was decent and for the price I'd say well portioned for sure. Overall a decent Korean place.
(3)Stephanie P.
looks like is run by family :) i find it really good, very affordable for lunch and most important korean. love it, it's not a fancy place but its very comfy. food was good ordered the ramen delicious they do not have a big menu but what they have its worth it!! just a bite to eat when you are craving korean around the area. :)
(5)Agustina B.
What I like about this place is, well, the place itself! Clean and the atmosphere was good. The Korean fried chicken was one of my favorites, oh yeah another one is the steam dumplings. They were really good and delicious! Can't say they are the best that I had but definitely great. Price is okay as well. The only problem I found is that I have to drive here since its far from where I stayed.
(4)Lien V.
The Korean fried chicken was good but the wing was a bit hairy, had to pick it off. The fried dumplings was good and fluffy. The rice cake with noodle was good but veryyy spicy. I was disappointed on the bulgogi over rice. It was bland and has more veggies than meat. They give you water bottle instead of a cup of water. The environment is ok, nothing fancy. Quick service and good price.
(4)Mimosa N.
Very wallet friendly! I'm used to Korean food being pricey, so the fact that most of the menu items here are UNDER $10 for reasonable portions really makes me happy. The place itself is small and VERY simple. It's definitely more like a traditional street lunch spot in Korea with a tv playing k-dramas and everything. Instead of serving glasses of water, they give you a complimentary water bottle and they have a plastic box of traditional utensils and metal chopsticks for you to use (which I always struggle with). The chicken wings were mm mm finger lickin delicious, and it's difficult just to find anywhere that serves Korean fried chicken in SoFla. And for 9 bucks, the jjambong was a BIG bowl of goodness as well. I'd give this place four stars, but I have to knock off a star because the banchan they served tasted canned and not as fresh as I'd like. If I lived closer, this would definitely be one of my frequent lunch spots.
(3)Kevin C.
Walked in on the night of Friday the 13th, 8:30PM As we enter, we saw a family of 5 sitting around watching a Korean TV show. They just looked us with questionable faces, like, "why are you here?" That made me wonder if they are closed for the night, so I double checked the sign on the door., 10AM-10PM. Still open. As I stood around in the front deciding if we should leave or not, one of the girl came over with the menu and told us to sit anywhere we want. Well it was raining pretty hard outside and no other customers, i guess they weren't expecting anyone at all. So we sat down, feel a bit uneasy and unwelcome. While look over the menu, the girl brought over 2 bottled water. Not tap water in a glass! That's a plus. Finally. we ordered Korean Fried Chicken Wings, Silk Tofu Soup, and Stir Fried Pork over rice. The KFC Wings are simply amazing! The best I've ever tasted. It was very juicy and crispy. It's a nice, airy crisp that you can not find with any American or Chinese restaurants. It does not leave you feeling all greasy afterwards. Also the sauce has just the right amount of salty/sweet/spicy flavor that made it sooo perfect!! The pork was great, same, if not better than the other Korean restaurants in S FL. Tofu soup is comparable to other Korean restaurants, but i personally find it lacking when compared to Myunga's. Most of the main dishes are $8 and comes in pretty large portion, you will not leave hungry! I already planning to go back again and getting more KFC Wings and try the fried chicken gizzards next!
(4)Mike S.
Honest, authentic, hole-in-the-wall Korean food joint. This is THE place to take care of any of your cravings in South Florida. Their food tastes fresh and homemade without any traces of msg, comparable to my mom's or my own cooking. They have a variety of everything from dukbokki, jajangmyun, soondae, jjampong, donkatsu, gamjatang, soondubu, dwenjang chigae, and kimchi chigae. Refer to my crude pics of the menu. If you like Korean food you'll love this place, especially considering the other options. I'd rather drive 40 miles to Minji's than be offered a free $100 meal at any restaurant in Miami. Minji passes Mike's Asian restaurant test. If you walk in and you don't see any Asians, turn around and RUN. They had 100% Korean diners throughout the night. (This is not true for Gabose) They're open Mon-Sat 12pm-10pm.
(5)Jamie C.
I gotta say this place is a hole in the wall but the food reminded me of a home cooked meal. The price is VERY fair and cheap compared to other korean restaurants. Almost everything is $7.99. You can't beat that! *Sundae (korean blood sausages) - I liked it. My boyfriend and son hated it but they had no idea what to expect since they never had it before. *Donkatsu (pork cutlets in panko bread crumbs) - Very good. *Mackerel Stew - Delicious! Be careful of the fish bones! *Lapokki (rice cake and ramen in spicy sauce) - Decent; only place in Fl that makes it although I've had dukbokki at Gabose which is the same thing without the ramen noodles in it. I think this place was better. *Jajangmyun (noodles in black bean sauce) - Decent; had better but not in FL) The side dishes (ban chan) were also very good. I can't wait to go back and try the other dishes. They did a good job of keeping the menu real simple and full of dishes koreans crave.
(4)Chris N.
Have you ever been excited to try a place based on Yelp reviews and been utterly disappointed? I had that feeling two weekends ago when I took my boy and wifey to this Korean place. From the existing reviews, I was ready for the less than inviting decor. What I wasn't ready for was the indifferent and lazy service combined with blatant false advertising. Let's start with the advertising in a menu. When you put pictures in your menu, you are putting expectations in your customers head about what they are going to get. It is not unreasonable for a customer to expect the amount of food portrayed in the menu to be the amount they receive. In other words, the food on your plate should look like the food in the pictures! Wow, were we disappointed when the Galbi we ordered came out. Please see the picture I posted and compare to the picture in the menu. The menu shows strips and strips of Galbi. We received only one strip. ONE measly strip, with three sad bones. When got up to address this with the waitress, she gave me a shrug. When i said it didn't match the menu, I got another shrug. We paid 17.99$ for this ONE strip of Galbi. Sure, when you go to Myung ga in Weston, you are paying 23$ for Galbi, BUT YOU ARE GETTING 3X AS MUCH MEAT. And yes, I had to get up to talk to the waitress, because she did not once come to check on us. And my wife had to get up multiple times get us more side dishes. And, NO, this was not a buffet! They simply do not care about serving you here. Please also see the picture I posted of the two mussels. There were three in the tofu soup we ordered. The two mussels pictured never opened, meaning it was BAD SEAFOOD. I can't believe we ate most of the soup before we noticed they put bad seafood in our soup. Bottom line: This place is a rip-off/overpriced; they don't care about their customers; AND their menu is a LIE. I am sorry this review turned out to be a rant. I purposely waited over a week to write this review so I could write it with a calm head, but this place upset me so much I am still peeved about it all this time later.
(1)Lisa K.
Awesome food! Try Everything! Friendly service! I love going there and being able to watch Korean TV too! Super fun! :)
(5)RM K.
Really? This place is a joke! I checked this place base on good yelp reviews.. But come on!! Food is not fresh, table is dirty cheesy lookin inside! I ordered several food start with chicken wings! But taste like ketchup wings. Some soup taste like old fish tank!! And champong, jajjang myun? I couldn't eat because tastes so bad.. Noodles too thick ! The Server usually ask how's food when you go to restaurant... But waitress didn't care about anything she just want to collect the money! I will never go back to this place! Horrible experience!
(1)Bowie S.
Pretty good and affordable. Hole in the wall but unique to your regular traditional Korean food restaurants. Feels like a cafeteria but it's simple and offers a good variety.
(4)Malinda D.
If you are craving for some Korean food and you don't want to pay too much money then this is the place for you. The flavor is not there compare to the expensive one but it's still okay.
(3)