We came at the end of a pub crawl. Had a Chardonnay and the Satay. The satay required more peanut sauce (which was good) and more cucumber salsa but when I asked for more they brought it, no problem. I would like to eat a real meal there but I would go back.
(4)
William B.
Friendly service, clean and cozy atmosphere. For starters we had the fried vegetable potstickers served with a ginger sauce very tasty. For the main course I had the Pineapple Fried Rice with Chicken and Shrimp serve in a fresh pineapple half. Delicious, my love had Pad Thai (#3 Spice Level) be warned it lights you up gets you sinuses dripping. We had a refreshing passion fruit flavored unsweetened ice tea served in a very tall glass with our meal. A delightful taste. For desert we had fried bananas served with caramel sauce and vanilla ice cream. We will definitely be returning to this little gem in the neighborhood.
(4)
Larry J.
I have been to this fusion restaurant only once though I have walked past it for many years. It is tucked away and easy to miss, but worth the seeking. The service is friendly and fast. The menu is indeed a fusion of Asian recipes. I had shrimp pho. It was delicious. All food served at my table of four. Received raves. We shared to wonderful desserts baked pear covered with chocolate sauce and fried cheesecake. Both of those sounded sinful and were absolutely so.
(4)
Nina Q.
A cute place with outside and in. The waitress was friendly and attentive. Chicken satay had good flavor but was a little tough. We tried the green curry and were disappointed. Curry sauce was thin and not robust. Pad thai was nice and simple. The brown rice was unevenly cooked so some grains were hard. The chicken was tough in all the dishes. We would try it again to sample some other items.
(3)
Jeff B.
Everything we ate was perfect! The shumai, the steamed dim sum, the nam sod, and the panauge were fantastic! And the fried bananas with ice cream for desert which in my opinion is the best thai restaurant desert anywhere, and I've been to many!
(5)
Daniel P.
This place is a hidden gem. The food is wonderful, they have Junmai Saki. Everything is fresh. We have been there many times, hope to see you there.
(5)
Dick V.
excellent service, great Thai papaya salad, fresh snapper wonderfully prepared sweet and sour sauce just like in Thailand. we will be back :-)
(4)
Peter F.
The restaurant is very gracious. The Tom ka is the best I've ever had. The owner is very flexible about the schedule, singlehandedly serving us food when we asked her to.
(4)
Mike H.
Best red curry in Palm Beach! Love this place!
(5)
Sofie K.
I got the shrimp tempura roll and it was impossible to eat. It was all loose and falling apart and cut into HUGE pieces. Once I got a spoon and somehow finagled a piece into my mouth it was pretty tasty. It's just not an enjoyable way to eat ( esp. after paying $11 for it). I took 2 bites of the noodle in my won ton soup and couldn't eat anymore. The texture was like mush. It was also falling apart but more like a disintegrating kind of way. I've been there a few times before and it's been pretty inconsistent. Probably won't be back, unfortunately.
(2)
Meghan M.
What an expected find in a not so well-lit area. The location of this place is a little sketchy and quiet, and the food matched the location. When I walked in, there wasn't another table with anyone at it. I didn't think anything of it because normally the hole in the wall places that are the best, usually aren't packed because people are frightened of what they will get. The edamame was just like everyone else's and the sweet potato and lobster appetizer was not at all what I was expecting, but it was spicy, which is always appreciated. The ahi app was standard and nothing special. I had the soft shell crab entree, which was curry-like in nature, but really didn't have good flavor. The crab pieces that was given didn't have a lot of meat on them and tasted like they had been reheated in a microwave as it was more chewy than crispy. I wouldn't choose this again if I was in the Lake Worth area.
(2)
Dan W.
Only here once on an unusally cold late October night. It was Tuesday and at 7pm, the only other people in the place was the server and what I can only imagine was the manager, sitting at a table with a laptop doing paperwork. While the service was ok, the app (spring roles) tasted awful. They seemed to have Anise in them, but when asked they claimed it was basil. The entree (Pad Thai/chicken) and a seafood special (lemongrass seafood stew) were uninspired and...in a word..kind of yucky. Lots more options on Lake Worth Avenue....Will definitely not repeat. We wandered down the street after not finishing our meal and got a slice of pizza. That was good!
(1)
Trent P.
Wow friend took me there and it was awesome. I had the Teriyaki Chicken delicious for real. I would highly recommend this place.Oh service was great. I am a service guy cause I worked in sales for 25 years and I treated people like gold. Safire people treated me good. And had birthday ice cream.
(5)
Vena V.
Wonderful whole fish fried in sweet chili sauce, pad thai with fried tofu (oh, how I love fried tofu) and delicious Thai soup. Nice meal.
(4)
Jake S.
Had some takeout the other night. Tofu was simply simply amazing. Quality was good too. Just need more creative menu items to unleash the intrinsic talent of the kitchen/mom. Give us some of the homemade stuff!
(3)
Steven K.
Excellent food, the sushi melted in my mouth, the pad thai was one of the best I've ever had and the curry was on par. HOWEVER, we called to see if they had a table available 20 minutes before we got there, they were somehow confused by this and gave us someone else's table! The party's reservation that we took waited 20 minutes about 3 feet from our table for another table. It was so awkward that we sent them a round of drinks to make amends, they didn't even acknowledge us. The service was so understaffed that I only got my green tea after asking for it FOUR (4) times, not exaggerating. It's tough to be hard on the servers because they were so apologetic and nice but the service was completely unacceptable. This place has amazing potential...maybe they were understaffed because it was a monday...I don't know. I'd recommend take-out.
(4)
Scott L.
Excellent all around. Do not miss this place. The tuna four seasons (which is not on the menu so ask for it) is tuna perfection.
(5)
Helene L.
One of the best asian restaurant in the West palm, Delray, Boca Raton Area. It is a must. You go there for the food not the decor or the ambiance. We ate teh tropical tuna, dynamite lobster, crispy duc with ginger sauce and sea food pad thai and everything was delicious, tasty and unique. Bravo we will be back!
(5)
Andee D.
They've added jumbo lump crab cakes to their menu. So good!
(5)
Vinny G.
Safire continues to be our favorite restaurant in the Lake Worth area. The focus is on very good quality Thai and Japanese. We had a couple of rolls for apps including a spicy tuna roll and a spider roll. The spicy tuna here has almost no mayo. Tuna and hot spices are the primary tastes offset by cucumber coolness. The spider roll was delicious but would be helped by a larger portion of crab. Our group also ordered the crunchy tofu appetizer which was delicious. Crunchy tofu appears to be a relatively simple dish, so I have no idea why it always is so much better here than other places. I'm a fan of curry and their red curry is flat out great. We had an order of red curry with seafood and another with crispy tofu. The red curry/crispy tofu combo is not on the menu, but you can easily mix and match just about anything. In addition we had an order of the seafood in garlic sauce. Overall a wonderful meal. Service is friendly as can be, and drink/sake prices are reasonable. The only downside is that it's right on a busy street with a couple of outside tables, so overall the atmosphere doesn't equal the quality of the kitchen. It's well worth checking this place out
(5)
Jaqueline G.
I have eaten lunch here a few times and I am never disappointed. I always get the curry chicken and it is delicious! The service here is wonderful!
(4)
Heather D.
My family lives on Thai food and I am pretty flexible when it comes to appreciating different approaches. However, this is the first time I have EVER sent a meal back. Chicken was dry and sweet chili sauce tasted straight out of a jar (volcano chicken). Tom yum soup had no kick and neither did the curry. Sushi was good, although ultimately overpriced. Happy with my house Chardonnay.
(1)
Roberta A.
I was very pleased with the service at this restaurant. The food was fresh and simply amazing. The owner served us and was very attentive. I thank my friend for recommending me here. I could eat here everyday and there food is very healthy. The Ice-cream was the toping on the cake :) didnt think vanilla ice cream could taste soo goood. At the end of the day I was happy and so was my pocket because the prices are amazing!
(5)
Jim S.
My wife and I have eaten in most restaurants located in east central PBC over the last eleven years. Small geospecific ones have become our faves. Think Victoria in Lantana. Sapphire has become our go to place in Lake Worth. The Asian fusion food is extremely tasty and well prepared, healthy, and reasonably priced. Upgrades to decor and service would be nice, however we feel the outstanding food alone should net Sapphire our top rating. PS, please do not go on Friday night, our date night as seating is limited!
(5)
Brian F.
Hands down-- the best place in Lake Worth for authentic Thai cuisine. Wish I could rate it higher than 5 stars!
(5)
Kelly M.
My boyfriend took me here on our first date. Ill never forget it such a cute small Resturant! And awesome food. Rock shrimp are to die for!
(5)
Nina Q.
A cute place with outside and in. The waitress was friendly and attentive. Chicken satay had good flavor but was a little tough. We tried the green curry and were disappointed. Curry sauce was thin and not robust. Pad thai was nice and simple. The brown rice was unevenly cooked so some grains were hard. The chicken was tough in all the dishes. We would try it again to sample some other items.
(3)
Jeff B.
Everything we ate was perfect! The shumai, the steamed dim sum, the nam sod, and the panauge were fantastic! And the fried bananas with ice cream for desert which in my opinion is the best thai restaurant desert anywhere, and I've been to many!
(5)
Daniel P.
This place is a hidden gem. The food is wonderful, they have Junmai Saki. Everything is fresh. We have been there many times, hope to see you there.
(5)
Dick V.
excellent service, great Thai papaya salad, fresh snapper wonderfully prepared sweet and sour sauce just like in Thailand. we will be back :-)
(4)
Peter F.
The restaurant is very gracious. The Tom ka is the best I've ever had. The owner is very flexible about the schedule, singlehandedly serving us food when we asked her to.
(4)
Mike H.
Best red curry in Palm Beach! Love this place!
(5)
Sofie K.
I got the shrimp tempura roll and it was impossible to eat. It was all loose and falling apart and cut into HUGE pieces. Once I got a spoon and somehow finagled a piece into my mouth it was pretty tasty. It's just not an enjoyable way to eat ( esp. after paying $11 for it). I took 2 bites of the noodle in my won ton soup and couldn't eat anymore. The texture was like mush. It was also falling apart but more like a disintegrating kind of way. I've been there a few times before and it's been pretty inconsistent. Probably won't be back, unfortunately.
(2)
Meghan M.
What an expected find in a not so well-lit area. The location of this place is a little sketchy and quiet, and the food matched the location. When I walked in, there wasn't another table with anyone at it. I didn't think anything of it because normally the hole in the wall places that are the best, usually aren't packed because people are frightened of what they will get. The edamame was just like everyone else's and the sweet potato and lobster appetizer was not at all what I was expecting, but it was spicy, which is always appreciated. The ahi app was standard and nothing special. I had the soft shell crab entree, which was curry-like in nature, but really didn't have good flavor. The crab pieces that was given didn't have a lot of meat on them and tasted like they had been reheated in a microwave as it was more chewy than crispy. I wouldn't choose this again if I was in the Lake Worth area.
(2)
Dan W.
Only here once on an unusally cold late October night. It was Tuesday and at 7pm, the only other people in the place was the server and what I can only imagine was the manager, sitting at a table with a laptop doing paperwork. While the service was ok, the app (spring roles) tasted awful. They seemed to have Anise in them, but when asked they claimed it was basil. The entree (Pad Thai/chicken) and a seafood special (lemongrass seafood stew) were uninspired and...in a word..kind of yucky. Lots more options on Lake Worth Avenue....Will definitely not repeat. We wandered down the street after not finishing our meal and got a slice of pizza. That was good!
(1)
Roberta A.
I was very pleased with the service at this restaurant. The food was fresh and simply amazing. The owner served us and was very attentive. I thank my friend for recommending me here. I could eat here everyday and there food is very healthy. The Ice-cream was the toping on the cake :) didnt think vanilla ice cream could taste soo goood. At the end of the day I was happy and so was my pocket because the prices are amazing!
(5)
Kristen P.
We came at the end of a pub crawl. Had a Chardonnay and the Satay. The satay required more peanut sauce (which was good) and more cucumber salsa but when I asked for more they brought it, no problem. I would like to eat a real meal there but I would go back.
(4)
William B.
Friendly service, clean and cozy atmosphere. For starters we had the fried vegetable potstickers served with a ginger sauce very tasty. For the main course I had the Pineapple Fried Rice with Chicken and Shrimp serve in a fresh pineapple half. Delicious, my love had Pad Thai (#3 Spice Level) be warned it lights you up gets you sinuses dripping. We had a refreshing passion fruit flavored unsweetened ice tea served in a very tall glass with our meal. A delightful taste. For desert we had fried bananas served with caramel sauce and vanilla ice cream. We will definitely be returning to this little gem in the neighborhood.
(4)
Larry J.
I have been to this fusion restaurant only once though I have walked past it for many years. It is tucked away and easy to miss, but worth the seeking. The service is friendly and fast. The menu is indeed a fusion of Asian recipes. I had shrimp pho. It was delicious. All food served at my table of four. Received raves. We shared to wonderful desserts baked pear covered with chocolate sauce and fried cheesecake. Both of those sounded sinful and were absolutely so.
(4)
Brian F.
Hands down-- the best place in Lake Worth for authentic Thai cuisine. Wish I could rate it higher than 5 stars!
(5)
Scott L.
Excellent all around. Do not miss this place. The tuna four seasons (which is not on the menu so ask for it) is tuna perfection.
(5)
Trent P.
Wow friend took me there and it was awesome. I had the Teriyaki Chicken delicious for real. I would highly recommend this place.Oh service was great. I am a service guy cause I worked in sales for 25 years and I treated people like gold. Safire people treated me good. And had birthday ice cream.
(5)
Vena V.
Wonderful whole fish fried in sweet chili sauce, pad thai with fried tofu (oh, how I love fried tofu) and delicious Thai soup. Nice meal.
(4)
Jake S.
Had some takeout the other night. Tofu was simply simply amazing. Quality was good too. Just need more creative menu items to unleash the intrinsic talent of the kitchen/mom. Give us some of the homemade stuff!
(3)
Steven K.
Excellent food, the sushi melted in my mouth, the pad thai was one of the best I've ever had and the curry was on par. HOWEVER, we called to see if they had a table available 20 minutes before we got there, they were somehow confused by this and gave us someone else's table! The party's reservation that we took waited 20 minutes about 3 feet from our table for another table. It was so awkward that we sent them a round of drinks to make amends, they didn't even acknowledge us. The service was so understaffed that I only got my green tea after asking for it FOUR (4) times, not exaggerating. It's tough to be hard on the servers because they were so apologetic and nice but the service was completely unacceptable. This place has amazing potential...maybe they were understaffed because it was a monday...I don't know. I'd recommend take-out.
(4)
Vinny G.
Safire continues to be our favorite restaurant in the Lake Worth area. The focus is on very good quality Thai and Japanese. We had a couple of rolls for apps including a spicy tuna roll and a spider roll. The spicy tuna here has almost no mayo. Tuna and hot spices are the primary tastes offset by cucumber coolness. The spider roll was delicious but would be helped by a larger portion of crab. Our group also ordered the crunchy tofu appetizer which was delicious. Crunchy tofu appears to be a relatively simple dish, so I have no idea why it always is so much better here than other places. I'm a fan of curry and their red curry is flat out great. We had an order of red curry with seafood and another with crispy tofu. The red curry/crispy tofu combo is not on the menu, but you can easily mix and match just about anything. In addition we had an order of the seafood in garlic sauce. Overall a wonderful meal. Service is friendly as can be, and drink/sake prices are reasonable. The only downside is that it's right on a busy street with a couple of outside tables, so overall the atmosphere doesn't equal the quality of the kitchen. It's well worth checking this place out
(5)
Jaqueline G.
I have eaten lunch here a few times and I am never disappointed. I always get the curry chicken and it is delicious! The service here is wonderful!
(4)
Kelly M.
My boyfriend took me here on our first date. Ill never forget it such a cute small Resturant! And awesome food. Rock shrimp are to die for!
(5)
Helene L.
One of the best asian restaurant in the West palm, Delray, Boca Raton Area. It is a must. You go there for the food not the decor or the ambiance. We ate teh tropical tuna, dynamite lobster, crispy duc with ginger sauce and sea food pad thai and everything was delicious, tasty and unique. Bravo we will be back!
(5)
Andee D.
They've added jumbo lump crab cakes to their menu. So good!
(5)
Heather D.
My family lives on Thai food and I am pretty flexible when it comes to appreciating different approaches. However, this is the first time I have EVER sent a meal back. Chicken was dry and sweet chili sauce tasted straight out of a jar (volcano chicken). Tom yum soup had no kick and neither did the curry. Sushi was good, although ultimately overpriced. Happy with my house Chardonnay.
(1)
Jim S.
My wife and I have eaten in most restaurants located in east central PBC over the last eleven years. Small geospecific ones have become our faves. Think Victoria in Lantana. Sapphire has become our go to place in Lake Worth. The Asian fusion food is extremely tasty and well prepared, healthy, and reasonably priced. Upgrades to decor and service would be nice, however we feel the outstanding food alone should net Sapphire our top rating. PS, please do not go on Friday night, our date night as seating is limited!
Takes Reservations : Yes Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Lunch, Dinner Parking : Street Bike Parking : Yes Good for Kids : No Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Quiet Alcohol : Beer & Wine Only Outdoor Seating : Yes Has TV : No Waiter Service : Yes
Kristen P.
We came at the end of a pub crawl. Had a Chardonnay and the Satay. The satay required more peanut sauce (which was good) and more cucumber salsa but when I asked for more they brought it, no problem. I would like to eat a real meal there but I would go back.
(4)William B.
Friendly service, clean and cozy atmosphere. For starters we had the fried vegetable potstickers served with a ginger sauce very tasty. For the main course I had the Pineapple Fried Rice with Chicken and Shrimp serve in a fresh pineapple half. Delicious, my love had Pad Thai (#3 Spice Level) be warned it lights you up gets you sinuses dripping. We had a refreshing passion fruit flavored unsweetened ice tea served in a very tall glass with our meal. A delightful taste. For desert we had fried bananas served with caramel sauce and vanilla ice cream. We will definitely be returning to this little gem in the neighborhood.
(4)Larry J.
I have been to this fusion restaurant only once though I have walked past it for many years. It is tucked away and easy to miss, but worth the seeking. The service is friendly and fast. The menu is indeed a fusion of Asian recipes. I had shrimp pho. It was delicious. All food served at my table of four. Received raves. We shared to wonderful desserts baked pear covered with chocolate sauce and fried cheesecake. Both of those sounded sinful and were absolutely so.
(4)Nina Q.
A cute place with outside and in. The waitress was friendly and attentive. Chicken satay had good flavor but was a little tough. We tried the green curry and were disappointed. Curry sauce was thin and not robust. Pad thai was nice and simple. The brown rice was unevenly cooked so some grains were hard. The chicken was tough in all the dishes. We would try it again to sample some other items.
(3)Jeff B.
Everything we ate was perfect! The shumai, the steamed dim sum, the nam sod, and the panauge were fantastic! And the fried bananas with ice cream for desert which in my opinion is the best thai restaurant desert anywhere, and I've been to many!
(5)Daniel P.
This place is a hidden gem. The food is wonderful, they have Junmai Saki. Everything is fresh. We have been there many times, hope to see you there.
(5)Dick V.
excellent service, great Thai papaya salad, fresh snapper wonderfully prepared sweet and sour sauce just like in Thailand. we will be back :-)
(4)Peter F.
The restaurant is very gracious. The Tom ka is the best I've ever had. The owner is very flexible about the schedule, singlehandedly serving us food when we asked her to.
(4)Mike H.
Best red curry in Palm Beach! Love this place!
(5)Sofie K.
I got the shrimp tempura roll and it was impossible to eat. It was all loose and falling apart and cut into HUGE pieces. Once I got a spoon and somehow finagled a piece into my mouth it was pretty tasty. It's just not an enjoyable way to eat ( esp. after paying $11 for it). I took 2 bites of the noodle in my won ton soup and couldn't eat anymore. The texture was like mush. It was also falling apart but more like a disintegrating kind of way. I've been there a few times before and it's been pretty inconsistent. Probably won't be back, unfortunately.
(2)Meghan M.
What an expected find in a not so well-lit area. The location of this place is a little sketchy and quiet, and the food matched the location. When I walked in, there wasn't another table with anyone at it. I didn't think anything of it because normally the hole in the wall places that are the best, usually aren't packed because people are frightened of what they will get. The edamame was just like everyone else's and the sweet potato and lobster appetizer was not at all what I was expecting, but it was spicy, which is always appreciated. The ahi app was standard and nothing special. I had the soft shell crab entree, which was curry-like in nature, but really didn't have good flavor. The crab pieces that was given didn't have a lot of meat on them and tasted like they had been reheated in a microwave as it was more chewy than crispy. I wouldn't choose this again if I was in the Lake Worth area.
(2)Dan W.
Only here once on an unusally cold late October night. It was Tuesday and at 7pm, the only other people in the place was the server and what I can only imagine was the manager, sitting at a table with a laptop doing paperwork. While the service was ok, the app (spring roles) tasted awful. They seemed to have Anise in them, but when asked they claimed it was basil. The entree (Pad Thai/chicken) and a seafood special (lemongrass seafood stew) were uninspired and...in a word..kind of yucky. Lots more options on Lake Worth Avenue....Will definitely not repeat. We wandered down the street after not finishing our meal and got a slice of pizza. That was good!
(1)Trent P.
Wow friend took me there and it was awesome. I had the Teriyaki Chicken delicious for real. I would highly recommend this place.Oh service was great. I am a service guy cause I worked in sales for 25 years and I treated people like gold. Safire people treated me good. And had birthday ice cream.
(5)Vena V.
Wonderful whole fish fried in sweet chili sauce, pad thai with fried tofu (oh, how I love fried tofu) and delicious Thai soup. Nice meal.
(4)Jake S.
Had some takeout the other night. Tofu was simply simply amazing. Quality was good too. Just need more creative menu items to unleash the intrinsic talent of the kitchen/mom. Give us some of the homemade stuff!
(3)Steven K.
Excellent food, the sushi melted in my mouth, the pad thai was one of the best I've ever had and the curry was on par. HOWEVER, we called to see if they had a table available 20 minutes before we got there, they were somehow confused by this and gave us someone else's table! The party's reservation that we took waited 20 minutes about 3 feet from our table for another table. It was so awkward that we sent them a round of drinks to make amends, they didn't even acknowledge us. The service was so understaffed that I only got my green tea after asking for it FOUR (4) times, not exaggerating. It's tough to be hard on the servers because they were so apologetic and nice but the service was completely unacceptable. This place has amazing potential...maybe they were understaffed because it was a monday...I don't know. I'd recommend take-out.
(4)Scott L.
Excellent all around. Do not miss this place. The tuna four seasons (which is not on the menu so ask for it) is tuna perfection.
(5)Helene L.
One of the best asian restaurant in the West palm, Delray, Boca Raton Area. It is a must. You go there for the food not the decor or the ambiance. We ate teh tropical tuna, dynamite lobster, crispy duc with ginger sauce and sea food pad thai and everything was delicious, tasty and unique. Bravo we will be back!
(5)Andee D.
They've added jumbo lump crab cakes to their menu. So good!
(5)Vinny G.
Safire continues to be our favorite restaurant in the Lake Worth area. The focus is on very good quality Thai and Japanese. We had a couple of rolls for apps including a spicy tuna roll and a spider roll. The spicy tuna here has almost no mayo. Tuna and hot spices are the primary tastes offset by cucumber coolness. The spider roll was delicious but would be helped by a larger portion of crab. Our group also ordered the crunchy tofu appetizer which was delicious. Crunchy tofu appears to be a relatively simple dish, so I have no idea why it always is so much better here than other places. I'm a fan of curry and their red curry is flat out great. We had an order of red curry with seafood and another with crispy tofu. The red curry/crispy tofu combo is not on the menu, but you can easily mix and match just about anything. In addition we had an order of the seafood in garlic sauce. Overall a wonderful meal. Service is friendly as can be, and drink/sake prices are reasonable. The only downside is that it's right on a busy street with a couple of outside tables, so overall the atmosphere doesn't equal the quality of the kitchen. It's well worth checking this place out
(5)Jaqueline G.
I have eaten lunch here a few times and I am never disappointed. I always get the curry chicken and it is delicious! The service here is wonderful!
(4)Heather D.
My family lives on Thai food and I am pretty flexible when it comes to appreciating different approaches. However, this is the first time I have EVER sent a meal back. Chicken was dry and sweet chili sauce tasted straight out of a jar (volcano chicken). Tom yum soup had no kick and neither did the curry. Sushi was good, although ultimately overpriced. Happy with my house Chardonnay.
(1)Roberta A.
I was very pleased with the service at this restaurant. The food was fresh and simply amazing. The owner served us and was very attentive. I thank my friend for recommending me here. I could eat here everyday and there food is very healthy. The Ice-cream was the toping on the cake :) didnt think vanilla ice cream could taste soo goood. At the end of the day I was happy and so was my pocket because the prices are amazing!
(5)Jim S.
My wife and I have eaten in most restaurants located in east central PBC over the last eleven years. Small geospecific ones have become our faves. Think Victoria in Lantana. Sapphire has become our go to place in Lake Worth. The Asian fusion food is extremely tasty and well prepared, healthy, and reasonably priced. Upgrades to decor and service would be nice, however we feel the outstanding food alone should net Sapphire our top rating. PS, please do not go on Friday night, our date night as seating is limited!
(5)Brian F.
Hands down-- the best place in Lake Worth for authentic Thai cuisine. Wish I could rate it higher than 5 stars!
(5)Kelly M.
My boyfriend took me here on our first date. Ill never forget it such a cute small Resturant! And awesome food. Rock shrimp are to die for!
(5)Nina Q.
A cute place with outside and in. The waitress was friendly and attentive. Chicken satay had good flavor but was a little tough. We tried the green curry and were disappointed. Curry sauce was thin and not robust. Pad thai was nice and simple. The brown rice was unevenly cooked so some grains were hard. The chicken was tough in all the dishes. We would try it again to sample some other items.
(3)Jeff B.
Everything we ate was perfect! The shumai, the steamed dim sum, the nam sod, and the panauge were fantastic! And the fried bananas with ice cream for desert which in my opinion is the best thai restaurant desert anywhere, and I've been to many!
(5)Daniel P.
This place is a hidden gem. The food is wonderful, they have Junmai Saki. Everything is fresh. We have been there many times, hope to see you there.
(5)Dick V.
excellent service, great Thai papaya salad, fresh snapper wonderfully prepared sweet and sour sauce just like in Thailand. we will be back :-)
(4)Peter F.
The restaurant is very gracious. The Tom ka is the best I've ever had. The owner is very flexible about the schedule, singlehandedly serving us food when we asked her to.
(4)Mike H.
Best red curry in Palm Beach! Love this place!
(5)Sofie K.
I got the shrimp tempura roll and it was impossible to eat. It was all loose and falling apart and cut into HUGE pieces. Once I got a spoon and somehow finagled a piece into my mouth it was pretty tasty. It's just not an enjoyable way to eat ( esp. after paying $11 for it). I took 2 bites of the noodle in my won ton soup and couldn't eat anymore. The texture was like mush. It was also falling apart but more like a disintegrating kind of way. I've been there a few times before and it's been pretty inconsistent. Probably won't be back, unfortunately.
(2)Meghan M.
What an expected find in a not so well-lit area. The location of this place is a little sketchy and quiet, and the food matched the location. When I walked in, there wasn't another table with anyone at it. I didn't think anything of it because normally the hole in the wall places that are the best, usually aren't packed because people are frightened of what they will get. The edamame was just like everyone else's and the sweet potato and lobster appetizer was not at all what I was expecting, but it was spicy, which is always appreciated. The ahi app was standard and nothing special. I had the soft shell crab entree, which was curry-like in nature, but really didn't have good flavor. The crab pieces that was given didn't have a lot of meat on them and tasted like they had been reheated in a microwave as it was more chewy than crispy. I wouldn't choose this again if I was in the Lake Worth area.
(2)Dan W.
Only here once on an unusally cold late October night. It was Tuesday and at 7pm, the only other people in the place was the server and what I can only imagine was the manager, sitting at a table with a laptop doing paperwork. While the service was ok, the app (spring roles) tasted awful. They seemed to have Anise in them, but when asked they claimed it was basil. The entree (Pad Thai/chicken) and a seafood special (lemongrass seafood stew) were uninspired and...in a word..kind of yucky. Lots more options on Lake Worth Avenue....Will definitely not repeat. We wandered down the street after not finishing our meal and got a slice of pizza. That was good!
(1)Roberta A.
I was very pleased with the service at this restaurant. The food was fresh and simply amazing. The owner served us and was very attentive. I thank my friend for recommending me here. I could eat here everyday and there food is very healthy. The Ice-cream was the toping on the cake :) didnt think vanilla ice cream could taste soo goood. At the end of the day I was happy and so was my pocket because the prices are amazing!
(5)Kristen P.
We came at the end of a pub crawl. Had a Chardonnay and the Satay. The satay required more peanut sauce (which was good) and more cucumber salsa but when I asked for more they brought it, no problem. I would like to eat a real meal there but I would go back.
(4)William B.
Friendly service, clean and cozy atmosphere. For starters we had the fried vegetable potstickers served with a ginger sauce very tasty. For the main course I had the Pineapple Fried Rice with Chicken and Shrimp serve in a fresh pineapple half. Delicious, my love had Pad Thai (#3 Spice Level) be warned it lights you up gets you sinuses dripping. We had a refreshing passion fruit flavored unsweetened ice tea served in a very tall glass with our meal. A delightful taste. For desert we had fried bananas served with caramel sauce and vanilla ice cream. We will definitely be returning to this little gem in the neighborhood.
(4)Larry J.
I have been to this fusion restaurant only once though I have walked past it for many years. It is tucked away and easy to miss, but worth the seeking. The service is friendly and fast. The menu is indeed a fusion of Asian recipes. I had shrimp pho. It was delicious. All food served at my table of four. Received raves. We shared to wonderful desserts baked pear covered with chocolate sauce and fried cheesecake. Both of those sounded sinful and were absolutely so.
(4)Brian F.
Hands down-- the best place in Lake Worth for authentic Thai cuisine. Wish I could rate it higher than 5 stars!
(5)Scott L.
Excellent all around. Do not miss this place. The tuna four seasons (which is not on the menu so ask for it) is tuna perfection.
(5)Trent P.
Wow friend took me there and it was awesome. I had the Teriyaki Chicken delicious for real. I would highly recommend this place.Oh service was great. I am a service guy cause I worked in sales for 25 years and I treated people like gold. Safire people treated me good. And had birthday ice cream.
(5)Vena V.
Wonderful whole fish fried in sweet chili sauce, pad thai with fried tofu (oh, how I love fried tofu) and delicious Thai soup. Nice meal.
(4)Jake S.
Had some takeout the other night. Tofu was simply simply amazing. Quality was good too. Just need more creative menu items to unleash the intrinsic talent of the kitchen/mom. Give us some of the homemade stuff!
(3)Steven K.
Excellent food, the sushi melted in my mouth, the pad thai was one of the best I've ever had and the curry was on par. HOWEVER, we called to see if they had a table available 20 minutes before we got there, they were somehow confused by this and gave us someone else's table! The party's reservation that we took waited 20 minutes about 3 feet from our table for another table. It was so awkward that we sent them a round of drinks to make amends, they didn't even acknowledge us. The service was so understaffed that I only got my green tea after asking for it FOUR (4) times, not exaggerating. It's tough to be hard on the servers because they were so apologetic and nice but the service was completely unacceptable. This place has amazing potential...maybe they were understaffed because it was a monday...I don't know. I'd recommend take-out.
(4)Vinny G.
Safire continues to be our favorite restaurant in the Lake Worth area. The focus is on very good quality Thai and Japanese. We had a couple of rolls for apps including a spicy tuna roll and a spider roll. The spicy tuna here has almost no mayo. Tuna and hot spices are the primary tastes offset by cucumber coolness. The spider roll was delicious but would be helped by a larger portion of crab. Our group also ordered the crunchy tofu appetizer which was delicious. Crunchy tofu appears to be a relatively simple dish, so I have no idea why it always is so much better here than other places. I'm a fan of curry and their red curry is flat out great. We had an order of red curry with seafood and another with crispy tofu. The red curry/crispy tofu combo is not on the menu, but you can easily mix and match just about anything. In addition we had an order of the seafood in garlic sauce. Overall a wonderful meal. Service is friendly as can be, and drink/sake prices are reasonable. The only downside is that it's right on a busy street with a couple of outside tables, so overall the atmosphere doesn't equal the quality of the kitchen. It's well worth checking this place out
(5)Jaqueline G.
I have eaten lunch here a few times and I am never disappointed. I always get the curry chicken and it is delicious! The service here is wonderful!
(4)Kelly M.
My boyfriend took me here on our first date. Ill never forget it such a cute small Resturant! And awesome food. Rock shrimp are to die for!
(5)Helene L.
One of the best asian restaurant in the West palm, Delray, Boca Raton Area. It is a must. You go there for the food not the decor or the ambiance. We ate teh tropical tuna, dynamite lobster, crispy duc with ginger sauce and sea food pad thai and everything was delicious, tasty and unique. Bravo we will be back!
(5)Andee D.
They've added jumbo lump crab cakes to their menu. So good!
(5)Heather D.
My family lives on Thai food and I am pretty flexible when it comes to appreciating different approaches. However, this is the first time I have EVER sent a meal back. Chicken was dry and sweet chili sauce tasted straight out of a jar (volcano chicken). Tom yum soup had no kick and neither did the curry. Sushi was good, although ultimately overpriced. Happy with my house Chardonnay.
(1)Jim S.
My wife and I have eaten in most restaurants located in east central PBC over the last eleven years. Small geospecific ones have become our faves. Think Victoria in Lantana. Sapphire has become our go to place in Lake Worth. The Asian fusion food is extremely tasty and well prepared, healthy, and reasonably priced. Upgrades to decor and service would be nice, however we feel the outstanding food alone should net Sapphire our top rating. PS, please do not go on Friday night, our date night as seating is limited!
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