Rotelli
701 Lake Ave, Lake Worth, FL, 33460
Rotelli Menu
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Visit below restaurant in Lake Worth for healthy meals suggestion.
Visit below restaurant in Lake Worth for healthy meals suggestion.
Visit below restaurant in Lake Worth for healthy meals suggestion.
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Address :
701 Lake Ave
Lake Worth, FL, 33460 - Phone (561) 296-9190
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : Yes
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Dessert
Parking : Street
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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Kari E.
This was such an amazing dinner!!! We were just walking by from shopping in the area & it smelled so good. Super friendly & quick service! The fresh baked rolls were perfectly done! Definitely recommend!
(5)Amber S.
Mozz is frozen not fresh (prolly goes for all food), didn't have Pino noir, and when I order a caprese salad for an app just to be nice and give them a chance I was just more disappointed. Came out on iceburg lettuce w no basil and a balsamic vinaigrette that probably came from a bottle. My waiter was nice, that's the only reason even for a star.
(1)Sean B.
Love this place - great view - great food- great service
(5)Stephen L.
Mostly bland food for challenging prices. Chopped lettuce and carrot slices = a salad. Swine dining. Not recommended.
(2)Marc N.
Great place to take the kids. They have decent food and a full bar.
(4)Andrew S.
For some reason, this restaurant has two Yelp pages. Check for yourself. I'm reposting my previous review on this Yelp page. ________ I really want to like Rotelli - which is why I've visited twice since I've moved here. They always get me in with their "buy one get one free entree" coupon that they seem to scatter around Lake Worth each year. So, I visited with a friend for the second time, happily forgetful of my first experience. First, the menu is overpriced. Incredibly overpriced. I was interested in the lobster ravioli - priced at $17. I asked the waitress if the ravioli would contain a good amount of lobster, to which she responded "well, people really seem to like it but I wouldn't know because I don't eat seafood and the ravioli is pre-made." What? She then added that she thinks it comes from Cheney Brothers. She then asked me if I "knew where almost all restaurant food comes from." Okay, I know the ingredients that restaurants use come from large distributors, but I never expected an Italian restaurant to just heat up frozen ravioli, put it on a plate with some marinara sauce, and expect me to pay $17 for it. Maybe I'm naive. My waitress certainly wanted me to believe that. I'm still not convinced. Overall, the food sucks. It's just not good and is likely all frozen. They probably don't even have chefs in the back - just a bunch of ovens and teenagers. Second, the waitstaff is fine for Lake Worth. Typical Lake Worth citizens, typical manners (not complaining) and attitude. It's why I live here. Lastly, the location is fantastic. It's a great place for people watching. I just wish another, better tasting restaurant would move in. Downtown Lake Worth needs more of those.
(1)Chip M.
I loved the food! The salad and chicken Parm were fresh. Love the garlic roles. . Awesome friendly service.
(5)Christopher M.
Very good food decided to go hear at the last minute. Never been here before and gave it a try. My wife said it was the best pasta she has had she wouldn't have added anyw to it. I couldn't find what I wanted so I asked for penne noodles with broccoli and spinach with a buttery garlic sauce. Very nice quiet atmosphere. Loved the fact there were not tv's slapped on every wall. Nice hostess and waitress. She was spread thin but confessed that prior to taking our order. We'll be back.
(4)Steven K.
Food better than 1 star but the din of the music gave us four a headache and a sore throat from shouting to each other. The manager said he could not lower the volume; that it was permanently set at that level by the audio installer! Typical reaction for a national chain restaurant. rotellipizzapasta.com/lo… It may help explain why the place had more employees than customers on a Sunday eve during the High Season in Florida. If there is a next time we'll get the food to go or bring ear plugs.
(1)Carol B.
Y eh, we;re back in June! Still great food, have not tried the pizza yet. Pretty much every entree though. Food is delivered in about 20 minutes, that's pretty damn good! Two more nights to go, maybe we'll try the pizza! See you in September...
(4)David C.
Prices were a little steep, the food was okay, not too bad but have had worse. It's definitely not as good as Sal's Ristorante but it's the next best thing. Overall okay experience tho.
(4)Toni R.
The food was not terrible! The waitress was a complete sweetheart though. I'd probably come back just for the service, she was super friendly and accommodating! Came here on a trip fro San Francisco and so far Florida food is not so great...
(3)Frankie P.
Clean and bright restaurant with modern upbeat furnishing. The food however was 1 star. We ordered Salmon with penne in a garlic, lemon butter sauce and the Ravioli with ricotta cheese filling and tomato sauce. The unsmiling waitress asked us if we wanted soup or salad with the meal without describing either. After we ascertained that the soup was a spicy crab & corn chowder, I decided to try it, and my companion ordered the generic 'salad.' When my guest asked which dressings they had, our poker-faced server said "Italian?" which we agreed to. The Soup arrived and was very tasty, yet anything but spicy, and the salad was the usual out of a plastic box mixture with non-home-made dressing on the side. The main courses arrived promptly, and my raviolis were OK, if a little cold. My companions Salmon however, was as dry as dust, obviously from frozen, and the penne would have been al-dente if they had been cooked another 5 or 6 minutes. The waitress did not return to check up on the meal and, as we never received our bread basket, as promised, I flagged down a passing manager and ordered it from him. He did inquire as to how the meal was, and I complained about my companions meal. He sympathized with us, yet made no offer to exchange the meal, instead he explained to us that he had often spoken to senior management about the quality of the food, and yet nothing was ever done... In the meantime, another waitress was explaining the menu to the table next to us, describing the various dressings: Blue Cheese, Thousand Island, Ranch...why were we not afforded the same choices? The check arrived and nothing had been removed even though the salmon and penne were virtually untouched. The place was 95% empty at 7 PM, and we are having a bet as to which eatery will be moving in when this joint invariably closes before the year is out.
(1)Karl D.
We go here about once a month and it better than I would have expected from a chain operation. The sauce is good, service is good.
(4)Ron G.
The trifecta of terrible - poor atmosphere, terrible service and food which was either tasteless or bad tasting.
(1)